Came here on a rainy day. This place is very large with many pools that have different temperatures. There are area where you can lay indoor and sleep/rest. They do not provide towels and are additional to entrance fee. The rate was 18€ for 2 hours or 20€ for 3 hours. Each additional hour after the 2 hour mark is 10€.

Good location for will events.

The scenery on the valley is surrounded by a small vineyard. The footpath is beautifully designed. You can take your dog for a walk. And there are also cafes when you want to take a break.

This picturesque town has so much history and character, we wandered around and people watched. It looks quaint with some middle age landmarks. Highly recommended to visit, take a walk and have a drink.

There are very few dinning experiences I have had in my life that can compare with the experience we had at Sissi. We have been to a few Michelin Star restaurants on our travels throughout the years in Europe and while there have been some highlights, I have never had the experience where every single dish was exceptional and memorable but here at Sissi it absolutely was. Andrea and his staff will make you feel like you were invited over to his house for dinner. Throughout the night he would go from table to table speaking to his guests in English, Italian and German which is hard enough to do in one language. His staff were attentive and kind as they explained each dish we ordered as they came out. The staff clearly has a pride for what they were doing. None of this felt forced. Every single thing we had here was memorable and delicious and made with the utmost care and love. The environment of the restaurant was wonderful as it was able to find that nice space between modern and old world with its decor and ambiance. Depending on what time of the year you visit, you might have a nice view of the Castello Principesco (Castle) across the street and the surrounding alps. The restaurant itself sits in the shadow of the mountains where the entrance to a nice walking path “Tappeinerweg” is right next to it. We dined a la carte and I had the following: Antipasti: Tataki di cinghiale, thin wild boar slices in mushroom sauce. While all the dishes were incredible this was the most memorable and if still on the menu I would recommend getting this. Starting off the meal with this dish was a perfect way to set up the upcoming courses. My wife had their take on Vitello Tonnato which is one of her favorite dishes from the the northwest of Italy (Piedmont) that she loved. Primi: I had Gnocchi di patate filled with wild garlic, while my wife had the Ravioli stuffed with roasted meat. Both done perfectly. Gnocchi if made badly can be too heavy or mushy and these were light and fluffy and filled with flavor. Secondi: Galletto di Bresse which was juicy and tender and done perfectly while my wife had the Cervo (deer) done perfectly. I had the Gelato in Olive oil and citrus for a dolce which was a refreshing way to end the meal. We were also treated to some creative amuse bouche courses that were delicious at the beginning and ending of our meals You will not be disappointed dining here, it is well worth it. Andrea and his wife also own the hotel we stayed at, Steinach Townhouse Meran which was amazing as well which I highly recommend if you are planning a stay in the city. I am not an active "reviewer" but I will always make time to write something for a place like this. Locally or family owned places that provide memorable experiences and clearly care about their business and customer base. If you visit Merano this places is a must to eat at and you will not regret it.

Great wines and a special place to visit. Beautiful scenery of the whole valley. Nice to visit at all seasons and taste some fine wines of the region. The visit and wine tasting even includes a gift, a nice bottle of wine to take home with you.

Great food and atmosphere! The carbonara raviolo was delicious and rich, flavorful, and perfectly cooked. The space is huge and lively, perfect for a relaxed lunch or dinner in Merano. Definitely worth a visit!

The spinach gnocchi with truffles were the most excellent food I ever had. Every bite was a taste bubble popping on the tongue. It was awesome. For desert, we had the chocolate cake with ice cream. The cake was warm and with chocolate cream filling, and the ice cream was a super tasty self-made hazelnut ice cream. It was a brilliant meal, which obviously kosts its price. And since they make everything fresh, you need a bit of patience waiting for your food.

Very nice athmosphere! We really enjoyed this restaurant and had some good food with the burger and the rabbit. Totally worthwhile!