There was no mention of a cafe on the website, but there was a very elegant cafe with many old portraits hanging on the wall. I was also fascinated by the efficient staff and the delicious cakes. It was interesting to see The two priest holes to conceal Catholic clergy. The "SANS DIEU RIEN" written on the clock tower seems unnatural French.

First visit of many to this beautiful country park. There was ample parking, charged at a reasonable rate and a cafe on site too. Public toilets are dotted about and the ones we used were very clean. Plenty of space to enjoy a picnic and very peaceful. My little girl loved the play areas and the animals.

We visited Old MacDonald’s Farm with our two children (aged 4 and 2), and it was such a fantastic day out! The last time we came was just before my son turned one, and he was a little too young to appreciate the full experience, so I can honestly say the experience this time was so much better. Both kids absolutely loved the rides – which I think is one of the best things about this farm. You don’t just get to see and interact with the animals (which they also enjoyed), but there are so many rides (some of which are even suitable for babies) and outdoor play areas that kept them fully engaged. It really does offer something for everyone. There were plenty of opportunities to meet the animals (we did the rabbit encounter), and we were lucky to catch the summer circus too – my children really enjoyed that. The staff stood out as well; everyone we met was so kind and friendly, which made the experience even nicer. On top of that, there are indoor soft play areas for rainy days, but we had sunny, warm weather so the kids made the most of the outdoor climbing frames and slides. We visited from 10am until 3pm, but honestly, you could easily spend the whole day here until closing. My tip would be to arrive early: start with the animals and then move on to the rides once they open at 11am. A brilliant family day out – we’ll definitely be back!

For such a small museum it is full of objects and local history. It was definitely a walk down memory lane for my friends and I. The Volunteers we met gave us some of the history of the museum and answered questions. By prior arrangement, the museum and cemetery were opened specially for us. I recommend this for any group as there’s not much space in each room.

Great place to visit. Definitely recommend coming here. Staff are super friendly. Would be nice to have a few more toilets on site for when it gets busy. Overall it’s a great farm. Glad we came for my partner’s birthday

We booked for a Friday evening was made to feel very welcomed as soon as we arrived. Although a bit of a mix up with the wine we requested at first it was rectified immediately with a De Martino Chilean Merlot, smooth, rich, blood red and extremely drinkable. The service was extremely slick but not overbearing, warm and friendly as if we had been regulars. The bread, which was warm and crusty, was great and we could have just sat and ate that all night, (it’s a bread thing). No starters for us as we prefer just a main and dessert. OH had scallops & prawns with a Thermidor sauce, (which was presented in a Mauviel pan, gorgeous in its own right), I had Guernsey skate with brown butter & capers, both beautifully cooked and well seasoned. We had dauphinois potatoes which was the best we’ve ever had in a restaurant, really thick cheesy and creamy and savoy cabbage with bacon. For dessert I had the sumptuous brioche bread & butter pudding, with a light vanilla custard, OH had the special which was profiteroles. When it came, it was huge single profiteroles with a salted caramel ice cream. He just about finished it. We have never visited before and based on that visit we will be happy to return. Would recommend to anyone who loves beautifully cooked, well presented food and the service to back it up. Compliments to both the chef and service.

Really lovely experience! The food was incredible, with a fantastic selection. The views were stunning as well. Although all of the staff were attentive and friendly, George in particular was wonderful! Such a great host, and really elevated the experience overall

Food was amazing. 10 out of 10. Would definitely recommend this place. Staff are very helpful and polite. Im shocked I've never seen this place before.

The only reason we are giving this hotel 5 stars is because we cannot give it more. It is absolutely superb. We had our wedding there on the advice of a friend and it was faultless. The food was excellent, the service was superb, the rooms were top class but it was the staff who really made the place. They were friendly and incredibly efficient. The building was built in 1512 with some more recent additions and is very interesting in itself and has a lovely enclosed garden. All of our guests agreed with us that this is probably the best hotel we have ever stayed in. This place is at the top of its game.

We visited the Fat Turk on a lazy late Friday afternoon. The place was busy, we were greeted with a smile and shown to our table. The staff are extremely polite, helpful, and very tentative. The service is quick but gives you enough time to have a good conversation (if you know what I mean). The food was very tasty. For our starters we had the Humus (8.5/10), sujuk (10/10), and the bread (10/10).. for our mains we had the lamb kofte durum (8.5/10) and the lamb beti (10/10). All of these hit the spot! For desserts we got a Baklava to share (9/10). So overall it was a great experience and one I would definitely revisit.