(Translated by Google) Temporarily closed, they notify the Tourist Office, it is not known when the reopening will be, not that I feel like explaining much. On the outside it only lists a Dali exhibition and a schedule, so if you get lost and go to see it you will waste your time. (Original) Cerrado temporalmente, lo avisan en la Oficina de Turismo, no se sabe cuando sera la reapertura, tampoco es que tenga ganas de ecplicar mucho. Por fuera solo infica una exposicion de Dali y un horario, por lo que si te despistas y vas a verlomlerderas el tiempo.

(Translated by Google) The collection of Dalí drawings is interesting, but it's best to see it on your own. Upon entering, you're assigned a guide, who does his job as best he can, but wastes a lot of your time looking at other, irrelevant parts of the collection. (Original) Es interesante la colección de dibujos de Dalí, pero es preferible verlo por libre. Al entrar te asignan un guía, que el muchacho hace su trabajo lo mejor que puede, pero te hace perder mucho el tiempo con otras partes de la colección que no son nada relevantes

(Translated by Google) Beautiful Aranda Museum with many items with history, on all floors of the Building. One hundred percent recommendable to visit. (Original) Bonito Museo de Aranda con muchos artículos con historia, en todas sus plantas del Edificio. Recomendable visitarlo cien por cien.

(Translated by Google) Divine collection of art in this modest Museum that has an extensive program of activities for all audiences. (Original) Divina colección de arte en este modesto Museo que cuenta con una amplia programación de actividades para todos los públicos.

(Translated by Google) A small museum that can be explored in less than an hour. The temporary exhibition of Dalí prints from "The Divine Comedy" is interesting. (Original) Museo pequeño q se ve en menos de 1h. Interesante la exposición temporal de Dalí de grabados de “la divina comedia”

(Translated by Google) Exterior view, due to schedule issues (Original) Vista exterior, degut a problemes d'horari

(Translated by Google) Dalí's engravings of Dante's Divine Comedy in this museum are impressive. It's surprising to find them there. It also has another floor with more classical themes and another with a wide variety of landscapes. And an elevator! A visit highly recommended. And since you can't take photos, you have to see it. The building is also interesting, and you can sense it has had other uses. (Original) Impresionantes los grabados de Dalí sobre la Divina Comedia de Dante de este museo. Sorprendente encontrarlos ahí. Además tiene otra planta de temática más clásica y otra de paisajes muy variada. ¡Y ascensor! Visita muy recomendable. Y como no se puede hacer fotos, hay que ir a verlo si o si. Además el edificio es curioso y se intuye que ha tenido otros usos.

(Translated by Google) A beautiful church with a very detailed façade that's worth seeing. I find it curious that it has a sundial, although I'm not entirely sure how it worked. It's important to pay a 2 euro fee to enter the church for support. (Original) Una hermosa iglesia, tiene una fachada muy detallada que vale la pena ver, me parece curioso que tiene un reloj de sol aunque no compro muy bien como funcionaba. Importante para ingresar se deben pagar 2 euros para el sostenimiento.

(Translated by Google) The church was built between the end of the 15th and the beginning of the 16th centuries, during the Late Gothic period (Isabeline Gothic style). It replaced an earlier Romanesque temple located on the same site, a symbol of the rise of Aranda de Duero, a prosperous city thanks to the wine trade and its strategic position in Castile. High altarpiece: created by Simón de Colonia and enriched in the 16th century, it combines polychrome sculpture and painting. Works by masters of the Spanish Renaissance (Pedro de Guadalupe, Pascual de Mena, among others). The sacristy and the Chapel of the Rosary contain notable examples of altarpieces and religious goldwork. (Original) L’église fut bâtie entre la fin du XVe siècle et le début du XVIe siècle, en pleine période gothique tardive (style gothique isabélin). Elle remplaça un ancien temple roman situé au même endroit, symbole de l’essor d’Aranda de Duero, ville prospère grâce au commerce du vin et à sa position stratégique en Castille. Retable majeur : réalisé par Simón de Colonia et enrichi au XVIe siècle, il mêle sculpture polychrome et peinture. Œuvres de maîtres de la Renaissance espagnole (Pedro de Guadalupe, Pascual de Mena, entre autres). La sacristie et la chapelle du Rosaire conservent des exemples notables de retables et d’orfèvrerie religieuse.

(Translated by Google) Magnificent Gothic facade with a large number of siguras, those that remain further inside preserve part of the original polychrome. Worth a visit (Original) Magnífica façana gótica amb gran quantitat de sigures, les que queden mes a l'interior conserven part de la policromia original. Mereix visita

(Translated by Google) Very beautiful and spectacular temple. It has large dimensions and a solid appearance. It is built in Gothic style with a Latin cross plan, where the impressive Elizabethan Gothic style doorway stands out. The bell tower is a reused old defensive tower. It has a beautiful Renaissance altarpiece on the main altar, as well as a pulpit of the same style. It has several baroque altarpieces. (Original) Templo muy bello y espectacular. Tiene grandes dimensiones y aspecto macizo. Está levantado en estilo gótico con planta de cruz latina, donde destaca la impresionante portada de estilo gótico isabelino. El campanario es una antigua torre defensiva reutilizada. Tiene un hermoso retablo renacentista en el altar mayor, así como un púlpito del mismo estilo. Tiene varios retablos barrocos.

(Translated by Google) Impressive church. Its facade is spectacular. Breathtaking. I recommend admiring it carefully, perhaps with the help of a guide or someone who can explain it. It's very rich in detail. The interior is very well cared for and preserved. It's well worth a visit. It was an unexpected surprise. (Original) Impresionante iglesia. Espectacular su portada. Impresionante. Recomendable admirarla detenidamente ayudado por una guía o alguien que te la explique. Muy rica en detalles. Por dentro iglesia muy cuidada y bien conservada. Merece la pena visitarla. fue una sorpresa inesperada.

(Translated by Google) Very pretty, reminiscent of Burgos Cathedral in miniature. Admission is one euro, and children under 16 enter free. Highly recommended. As you enter, on the left, you must look at the faces of the wooden coffered ceiling, which resemble monsters and gargoyles. (Original) Muy bonita, recuerda a la catedral de Burgos en pequeñito. La entrada es una euro y niños por debajo de los 16 años entran gratis. Muy recomendable. Según entras a mano izquierda , hay que mirar las caras del artesonado de madera que son caras de monstruos y gargolas

(Translated by Google) The largest church in Aranda. The Tourist Office provides opening hours. The façade is very beautiful, and the interior, somewhat austere, allows for a 20-minute visit. You can also uncover the altarpiece behind the main altar, the staircase leading up to the choir stalls, and the tomb of the nobleman who has moved. (Original) El templo mas grande de Aranda, en la Oficina de Turismo indican unos horarios. La portada es muy bonita, y el i terior, algo austero, permite una vista de unos 20 minutos. A desracar el retablo tras rl sltar principal, la escalera de subida sl coro y el enterramiento del noble que ha cambiado de sitio.

The place serves good food, large choices of food desserts prepared with high-quality. Their lamb is the specialty, but they have good quality seafood, and fish would definitely go back. Price is reasonable for the quality and portions of the food. They also have a large wine list I do recommend this place.

Excellent Dinner and Great Atmosphere at Lagar de Isilla. We visited Lagar de Isilla yesterday and had a very pleasant experience. The restaurant is spacious, with décor that perfectly matches its character and surroundings — elegant, warm, and full of personality. It’s also very comfortable, creating a relaxed dining atmosphere. Service was excellent: professional, attentive, and efficient from start to finish. We shared several dishes: the cured cheese was outstanding, full of flavor; the bread was fresh and delicious; and the calamares in Andalusian batter were perfectly cooked. The lechazo (roast lamb) was excellent — tender, flavorful, and served in a generous portion. We especially recommend the roasted pepper salad, which was a highlight. For dessert, we tried the apple ice cream with walnuts, cheese, and compote, which was truly delicious — a creative and perfectly balanced finish to the meal. Portions are generous, the wine is very good, and overall it was a great dining experience. The dining room was full on a Saturday night, so we recommend making a reservation. Highly recommended.

Dinner was top quality lamb. It's a bit pricey but it's worth it. The atmosphere was wonderful and the staff. This restaurant was recommended to us by the locals. We would certainly go back again and again

Absolutely an terrible experience . We had already a lunch reservation for our group of 6. After seating down in the back dining room, the rudest waitress came to the table to take the order . Her attitude was so bad it was almost comical . Many prior reviews post something similar , I can only assume is about the same waitress . When she came back with our drinks we attempted to add some items to our order and at that point she turned around and literally screaming told us she was busy . The while dining room turned to look at her, it was surreal. At that point our group decided to leave , and screaming she said we had to pay for the water and “2 bites” of bread we had eaten, which of course we did. On our way out I attempted complaining to the manager but was promptly dismissed and not even offered an apology. We found another great restaurant nearby with similar menu and great service . I strongly encourage everyone to stay away from this place

There are many reasons I love Spain, but the food is certainly at the top of this list. El Lagar de Isilla was exactly what I needed after a long day of vineyard walks. Completely laid back and rustic with a very local feel, with classic preparations of the region, which happen to perfectly fit my diet and cravings. Perfectly prepared and seasoned--I left thoroughly satisfied. Highly recommended for a hungry traveler!!!

Arrived at 21.30 on a quiet thursday night in the town. Very busy. Queue for tables. Decided to leave and eat elsewhere. Will visit again. It must be excellent!

Excellent food and wine. Just a horrible welcome. The head waitress very aggressively said ‘“sorry, we’re full, no tables without reservation , not possible “ before we even said hello and without saying “good evening, do you have a reservation?”(basic greeting?) , which we had, well in advance

(Translated by Google) A beautiful Gothic church, and also a museum, the entrance is already beautiful, but what you find inside is beautiful. The girls at the reception are super friendly and attentive, a. Good place to visit if you are in the area (Original) Una bonita iglesia gótica,y también museo,la entrada ya es preciosa,pero lo que te encuentras dentro,es precioso.las chicas que estan en recepción super amables y atentas ,un. Buen lugar que visitar si estas por la zona

(Translated by Google) Gothic church, currently used as a Museum of Sacred Art. Just from the outside, it is worth taking a tour of the outside, with a very pleasant and peaceful environment. (Original) Església gòtica, actualment s’utilitza com a Museu d’art sacre. Nomes vista exterior, val la pena fer la volta exterior a la mateixa, amb un entorn molt agradable i tranquil.

(Translated by Google) I have had the satisfaction, as Beatriz told me, of being the first visitor of this 2023 season. A Church with a large arched doorway. Inside is a magnificent museum of Sacred Art where pieces from churches in the area and from Santa María are collected. It was worth the visit, interesting and educational. (Original) He tenido la satisfacción, según me ha comentado Beatriz de ser el primer visitante de esta temporada 2023. Una Iglesia con una gran portada de arqueria. En su interior un magnífico museo de Arte Sacro donde se recogen piezas de iglesias de la zona y de Santa María. Ha merecido la pena la visita, interesante y didáctica.

(Translated by Google) A very pretty church, just one of the many monuments this city has, blending features like the semicircular arch with earlier structures like the tower that was part of the city wall. Inside, there's a museum worth visiting. Adjacent to it is a lovely square for sitting and reading, sunbathing, and relaxing. (Original) Una iglesia muy bonita, uno más de los diversos monumentos que tiene esta ciudad, mezcla características como el arco de medio punto con estructuras anteriores como la torre que fue parte de la muralla de la ciudad, en su interior tiene un museo que vale la pena visitar, contiguo tiene una plaza muy buena para sentarse a leer, tomar el sol y descansar un rato.

(Translated by Google) Our visit to Aranda de Duero was fascinating. I explored the historic underground wineries and visited the Church of Santa María and San Juan, enjoying the cultural heritage of this capital of the Ribera del Duero region. For lunch, we chose Restaurante Castillo de Izán in Gumiel de Izán, a short drive away. It was an excellent choice. Their signature dish is roast suckling lamb cooked in a wood-fired oven. Simply spectacular. The meat is incredibly tender and juicy, with that crispy exterior that indicates a perfect roast. It's a must-visit if you're looking for authentic Castilian suckling lamb. In short, a perfect day combining history and a first-rate gastronomic experience. Highly recommended. (Original) Visitamos Aranda de Duero fue muy interesante. Recorrí las históricas bodegas subterráneas y visité la iglesia de Santa María y san Juan disfrutando del patrimonio cultural de esta capital de la Ribera de Duero. Para comer, elegimos al Restaurante Castillo de Izán en Gumiel de Izán, a poca distancia en coche. La elección fue un acierto total. Su plato estrella es el cordero lechal asado en horno de leña. Sencillamente espectacular. La carne es increíblemente tierna, jugosa y con ese toque crujiente por fuera que demuestra un asado perfecto. Es un lugar imprescindible si buscas auténtico lechazo castellano. En resumen, un día completo que combina historia y una experiencia gastronómica de primera. Totalmente recomendable .

(Translated by Google) On the outside there is a beautiful entrance, inside it can only be visited on weekends. A serious mistake as it contributes to seasonalizing tourism. It is located in front of another museum, also closed and very close to the Church of Santa María la Real. Behind it, the Plaza de San Juan offers beautiful views from its elevated podium. (Original) Por fuera destaca una bonita entrada, por dentro solo es visitable los fines de semana. Un grave error pues contribuye a estacionalizar el turismo. Esta situado frente a otto museo, tambien cerrado y muy cercacde la Iglesia de Santa Maria la Real. A su espalda la Plaza de San Juan ofrece unas bonitas vistas desde su podicion elevada.

(Translated by Google) Every fall, we make a family trip to a winery we love, a wine tasting experience. This year, grandparents, parents, and grandchildren thoroughly enjoyed the experience at the Severino Sanz D.O. Ribera winery, led by third-generation Teresa. Her educational explanations and relaxed conversation about wine, traditions, and innovation were also impressive. The carefully planned and surprising menu with pairings was all delicious. Highly recommended. Thank you so much, Teresa! (Original) Cada otoño hacemos plan familiar que nos encanta de visita y cata en una bodega. Este año hemos disfrutado mucho abuelos, padres y nietos de la experiencia en la bodega Severino Sanz D.O. Ribera, de la mano de Teresa, tercera generación. Sus didácticas explicaciones y la sosegada conversación sobre el vino, las tradiciones y la innovación. la propuesta de menú con maridaje, muy cuidada y sorprendente, todo riquísimo. Muy recomendable, muchas gracias Teresa!

We visited Asador Casa Florencio in November 2021, with my family and although it was crowded, the experience was impecable. We ordered some typical Spanish food which all is highly recommended: Cordero Lechal, Chorizo, Morcilla and others. Give a chance to this place, you won’t regret!

Apparently they don’t serve the lechazo for dinner, but we were pleasantly surprised by the set menu for Saturday 17 Feb (note: there are no ala carte choices for dinner). The finesse of the dinner dishes prove that they are more than a lechazo joint (yes though most would come here for the lamb), and I would put Casa Florencio on par with other fine dining establishments around Europe. The chef was adept & creative in the use and pairing of ingredients (uncommonly used in Spanish restaurants like Japanese bonito flakes, caviar, passion fruit sauce etc), while service was prompt & efficient. The only reason why it didn’t get a full 5 stars was due to personal preference: I’m not a fan of the fishy & salty bacalao in general though my Spanish companions loved it in the dumplings. My duck was tender & paired nicely with the orange sauce, but my companion felt it was too plain & dry. It’s not perfect but it definitely was a VERY good meal & the creativeness I saw would make me want to revisit for another experience. And at 33€ per person for 7 courses including bread, water & coffee, & 12€ for a bottle of wine - definitely worth it

I came to casa florencio to experience the wonderful lechazo cooked in the coal. Well this place delivered the experience. Definitely also try the morcilla one of the best i have ever eaten in Spain, wash it all down with a bottle of ribera del Duero since you are in the region!

Very good place to eat, must try the oven cooked lamb it comes with salad and a bottle of wine, it's the specialty of the house, a little expensive at 42 euros but worth it, it gets packed full so you need to call and reserve a table, you may have to wait a couple of minutes but have a cold draft beer with a cold mug at the entrance will you wait.

Service was good & friendly, tapas were delicious and original and very nice selection of wines by the glass. Had a great time!

Ternasco expectacular

(Translated by Google) Incredible service, friendly people, a quiet, stress-free place to eat, and fabulous food. The garlic soups were delicious and not overpowering, with a poached egg, delicious black pudding with roasted red pepper, and perfectly cooked lamb, crispy and not dry at all, accompanied by a green salad with sweet onions. A wonderful day out with my son. The wine was a claret. Total 116 euros. (Original) Trato increíble, buena gente, el sitio tranquilo sin ruido donde comer sin stres, y la comida fabulosa. Las sopas de ajo muy ricas nada fuertes y con su huevo escalfado, morcilla con pimiento rojo asado delicioso y el cordero en su punto, crujiente y nada seco acompañado de una ensalada verde con cebolla dulce. Un buen día con mi hijo. El vino un clarete. Total 116 euros.

The place serves good food, large choices of food desserts prepared with high-quality. Their lamb is the specialty, but they have good quality seafood, and fish would definitely go back. Price is reasonable for the quality and portions of the food. They also have a large wine list I do recommend this place.

Excellent Dinner and Great Atmosphere at Lagar de Isilla. We visited Lagar de Isilla yesterday and had a very pleasant experience. The restaurant is spacious, with décor that perfectly matches its character and surroundings — elegant, warm, and full of personality. It’s also very comfortable, creating a relaxed dining atmosphere. Service was excellent: professional, attentive, and efficient from start to finish. We shared several dishes: the cured cheese was outstanding, full of flavor; the bread was fresh and delicious; and the calamares in Andalusian batter were perfectly cooked. The lechazo (roast lamb) was excellent — tender, flavorful, and served in a generous portion. We especially recommend the roasted pepper salad, which was a highlight. For dessert, we tried the apple ice cream with walnuts, cheese, and compote, which was truly delicious — a creative and perfectly balanced finish to the meal. Portions are generous, the wine is very good, and overall it was a great dining experience. The dining room was full on a Saturday night, so we recommend making a reservation. Highly recommended.

Dinner was top quality lamb. It's a bit pricey but it's worth it. The atmosphere was wonderful and the staff. This restaurant was recommended to us by the locals. We would certainly go back again and again

Absolutely an terrible experience . We had already a lunch reservation for our group of 6. After seating down in the back dining room, the rudest waitress came to the table to take the order . Her attitude was so bad it was almost comical . Many prior reviews post something similar , I can only assume is about the same waitress . When she came back with our drinks we attempted to add some items to our order and at that point she turned around and literally screaming told us she was busy . The while dining room turned to look at her, it was surreal. At that point our group decided to leave , and screaming she said we had to pay for the water and “2 bites” of bread we had eaten, which of course we did. On our way out I attempted complaining to the manager but was promptly dismissed and not even offered an apology. We found another great restaurant nearby with similar menu and great service . I strongly encourage everyone to stay away from this place

There are many reasons I love Spain, but the food is certainly at the top of this list. El Lagar de Isilla was exactly what I needed after a long day of vineyard walks. Completely laid back and rustic with a very local feel, with classic preparations of the region, which happen to perfectly fit my diet and cravings. Perfectly prepared and seasoned--I left thoroughly satisfied. Highly recommended for a hungry traveler!!!

Arrived at 21.30 on a quiet thursday night in the town. Very busy. Queue for tables. Decided to leave and eat elsewhere. Will visit again. It must be excellent!

Excellent food and wine. Just a horrible welcome. The head waitress very aggressively said ‘“sorry, we’re full, no tables without reservation , not possible “ before we even said hello and without saying “good evening, do you have a reservation?”(basic greeting?) , which we had, well in advance

We may well be enamoured with Spain and Spanish food. But yet again we found a Prince of a restaurant in Aranda de Duero. The speciality of the region is milk-fed lamb slow cooked in a wood fired oven. This is served with a simple salad of lettuce and sweet onion simply dressed that is the perfect foil for the rich meat. A half portion suitable for 1 person was enough for 2 of us to share. But that was after a starter of local Aranda morcilla made with rice and seasoned, quite unexpectedly, with cumin and cinnamon. A delightful combination. And this accompanied by pequillo peppers. All cooked in their wood fired oven. We finished with coffee (delicious) and brandy and then orujo - shots of a herbal digestive. Our waitress was friendly, helpful and spoke perfect English so she was able to help us with our choices. Don't refuse the local bread (round flatish loaf like foccacia) because you'll need that to mop up the delicious juices from the pequillo peppers and OMG the juices from the lamb in the cazuella.

Great restaurant! Food, service and the place are all great! Got to eat some of the best lamb I had in a very long time, the cheesecake was also super.

Great place to enjoy local cuisine. We ordered the lamb and a jug of the house wine. We ordered the riñones as a starter, they were absolutely amazing, rich, tasty and perfectly cooked. The atmosphere was a little cold at the beginning, but that was because we were a little early. From 10:30pm, it started warming up. I definitely recommend trying this place and it's a good idea to book a table!

The best restaurant I’ve been to.

Probably the best lamb I ever tasted. Super!

Wow! The lamb was fabulous: it literally melts off the bone. And the jugo meat drippings need to be soaked up and eaten with the fresh baked bread; which was also fabulous! It was our first time eating lechazo asado and we came here as a recommend from a guy at a winery we visited. This place does live up to all the hype! But be prepared to wait if you don't have reservations. We arrived at 2:45pm without reservations, but were fortunate enough to only have a 25min wait time. The place was packed! And the staff were all cordial and friendly.

A reference place where you get the best quality local products, including the lechazo (unweaned lamb), focaccia type bread, own estate wine, along with local savoir faire and sympathy. No place to be if you are short of money but you pay for what you get in a warm and welcoming environment though. The hoven cooked lechazo is really superb and becomes a reference experience for your life.

We had a great time in El Ciprés. The 'lechazo' menu was delicious (and I had the best morcilla ever). My children were impressed by the croquetas. The service were fantastically professional.

We enjoyed a Saturday night dinner. We got there a bit early but they were happy to open up and accommodate us. The house dish of lechazo (lamb) was lovely and they offered different suggestions for the vegetarian member of the party. A wonderful mixed pudding selection finished off the meal perfectly. Fantastic, friendly and helpful service throughout the meal and reasonably priced

We stopped there with our tour guide during our visit to Riviera del Duero. Food and service were good.

Fantastic roast lamb. Good service

Best baby mutton in Spain, probably.

Lovely.

Ok

This place is a hidden gem! Everything in the tapas menu is amazing! We only pass by coincidence and thanks universe we did! Amazing local beers and even better tapas!

It's a beautiful place, delicious food, very good quality to price ratio, extensive wine list.

Lovely place! Must try their tapa with cecina and foie!

Beautiful restaurant bar and club as well. Placed in a centre of town , Not enough stars to reflect the amazing food the chef makes there . Artistic tapases with beautiful taste. Hidden gem !

Very good service, delicious plates, and very kind personnel!

Enjoyed a late lunch here on a Sunday

Nice gastro wine bar. I ordered the marinated salmon salad.only fair...too much dressing/salsa....too sweet...Desserts were excellent!