Great staff and the owner is very nice

(Translated by Google) Everything is spectacular. We arrived very late in the morning and the owner was waiting for us. He was very helpful to us, he helped us with a problem we had with the car, he was super friendly and attentive. The place is very nice, comfortable and clean! (Original) Espectacular todo. Llegamos muy tarde de madrugada y el dueño nos esperaba. Fue muy servicial con nosotros, nos ayudó con un problema que teníamos con el auto fue super amable y atento. el lugar muy lindo, comodo y limpio!

(Translated by Google) Excellent, Richard was always attentive, I felt at home, the room, kitchen and bathroom were always very clean, I intend to return to Atacama, and if I return I will stay at the hostel again. There is a safe place to park. (Original) Excelente, Richard sempre atencioso, me senti em casa, quarto, cozinha e banheiro sempre muito limpos, pretendo voltar a Atacama, voltando vou ficar novamente no hostel. Há um local seguro para estacionar.

(Translated by Google) The service is excellent, very comfortable, large spaces, close to the center 10 minutes away. Its owner is attentive and very pleasant and concerned, the place is always clean. 100% recommended. (Original) La atención es excelente, muy cómodo, amplios espacios, cerca del centro a 10min. Su dueño atiende y es muy ameno y preocupado, lugar siempre limpio. 100% recomendable.

(Translated by Google) One of the best accommodations I've ever had, the host, Richard, is very attentive and always willing to help, his presence makes the place even better. (Original) Uma das melhores hospedagens que já tive, o host, Richard, é muito atencioso e sempre disposto a ajudar, sua presença torna o local ainda melhor.

(Translated by Google) Think of a good place, this is it, the owner Richard is a great guy and the place is clean and comfortable. You can go without fear, I recommend it. (Original) Pensa num lugar bom, é este, o o proprietário Richard é gente boa de mais e o local limpo e confortável. Podem ir sem medo, recomendo.

(Translated by Google) Very clean and tidy place, with a good kitchen and bathroom. It's 8 minutes from downtown. The owners are very attentive and caring. (Original) Lugar muy limpio y ordenado, tiene una buena cocina y buen baño. Esta a 8 minutos del centro. Los dueños son muy atentos y preocupados

(Translated by Google) A village between San Pedro and El Tatio, where you can eat a delicious llama meat skewer and a goat cheese empanada. The best meat I've ever had after the wagyu. The only problem is that the prices there are way overpriced, precisely because it's a stopover for several vans that go to El Tatio. There's probably some kind of bribery scheme going on, but just to give you an idea, we paid an average of 4-5 thousand pesos per item (at the current exchange rate, it was an average of 25-35 reais). We bought 3 empanadas, 4 llama skewers and a coffee and spent almost 350 reais. In addition to the fortune it costs to snack there, they charge you to use the bathroom, lol. The village is quite picturesque, but in general, as always, the people aren't very friendly, except for the barbecue chef, who is extremely friendly and lively. It is worth a visit just for the uniqueness of the houses and the village. In addition, the landscape near the village is very beautiful. (Original) Vilarejo entre San Pedro e o El Tatio, no qual é possível comer um espetinho de carne de lhama e uma empana de queijo de cabra maravilhosos. Melhor carne que comi na vida dps de wagyu. Único problema é que as coisas ali são bem superfaturadas justamente por ser um posto de parada de várias vans que vão ao El Tatio. Provavelmente deve rolar algum esquema de propina, mas só para se ter uma ideia pagamos uma média de 4-5 mil pesos por item (na cotação atual que fomos deu uma média de 25-35 reais). Compramos 3 empanadas, 4 espetos de lhama e um café e gastamos quase 350 reais. Alem da fortuna que é pra beliscar ali, te cobram para usar o banheiro kkkkkk. O vilarejo é bastante pitoresco, mas de uma forma geral, como sempre, o pessoal não é muito amigável, exceto pelo churrasqueiro que é extremamente simpático e animado. Vale a pena a visita até pela peculiaridade das casas e do vilarejo. Além disso, a paisagem próxima ao vilarejo é muito bonita.

(Translated by Google) The town of Machuca, in the Andean highlands, is a small village with around 30 inhabitants. Its main characteristic is its altitude, 4000 meters above sea level, and its church with a thatched roof supported by cactus wood. It is there that you can enjoy a llama skewer. (Original) O povoado de Machuca, no altiplano andino, é uma pequena aldeia com cerca de 30 habitantes. A sua principal característica é a sua altitude, com 4000 metros acima do nível do mar, e a sua igreja com teto de palha apoiado em madeira de cacto, é lá que você pode saborear um espetinho de Lhama.

(Translated by Google) Stopping point in the small community of Machuca on the way to Geiger del Tatio, a place with a bathroom and where you can also eat or buy food. (Original) Local de parada na pequena comunidade de Machuca no caminho para os Geiger del Tatio, local com banheiro e também pode-se comer ou comprar alimentos.

(Translated by Google) Beautiful place where you can taste goat cheese empanadas and llama meat anticuchos, among others. A nice stop on a tour. (Original) Bello lugar dónde puedes degustar empanadas de queso de cabra y anticuchos de carne de llama, entre otros. Una linda parada en un tour.

(Translated by Google) A village in the middle of the desert, here we ate llama meat...very good!!! (Original) Uma vila no meio do deserto, aqui comemos carne de Lhama...muito boa!!!

(Translated by Google) Beautiful place, beautiful ancestral buildings, clean, touristy, sale of llama meat anticuchos, flora, fauna, highly recommended 🇨🇱 (Original) Hermoso lugar,lindas construcciones ancestrales,limpio, turístico, venta de anticuchos de carne llama, flora,fauna,muy recomendable 🇨🇱

(Translated by Google) Precious. It is always liberating to visit this place. (Original) Precioso. Siempre es liberador visitar este lugar.

Chile is notorious for its bad customer service but what I encountered at Casa Voyage is beyond appalling. When I made my reservation I asked for a lower bunk bed as I had a foot injury. Not only did they not care about my request and my injury, but they went out of their way not to give me one even when one became available. Receptionist Felipe showed a disgusting attitude, apparently thinking that tourists need to be put in their place and should bow down to him. Little does he understand that without tourists, he’d have no job, let alone have a little empathy and basic human to human understanding and warmth. I won’t go into the details of the ugly exchange I had with this individual, but in his words they don’t need our money, they don’t need tourists. So go spend yours somewhere else where you might be valued and respected as a guest. I wrote a formal complaint to the owner of Casa Voyage, but the response wasn’t too promising. As for the hostel itself, it’s too far from everything and you won’t want to stay there. Their rental bikes and other services are pricier than in other places. The rooms are crammed with people; not a single hook in sight so you need to sleep with your wet towel. The showers and sinks are outside and you’ll be freezing early morning and late at night while brushing your teeth. The bedding and pillows didn’t feel fresh.

Casa Voyage was my favourite hostel in San Pedro! I stayed at three different places during my time there, and this one stood out. The staff were super friendly and welcoming, the beds were comfy with privacy curtains and the communal areas had a great relaxed vibe. They also organised fun evening activities, which made it really easy to meet other travellers. Highly recommend!

Stayed for 4 nights and was very glad to be there. The Atacama is proper dusty (as deserts often are) and so to have somewhere nice to come back to was 'muy bueno'. Most importantly, the lady who worked there, Paulette, was great. I reckon I asked her eight million annoying questions and got very helpful answers. They also had a dusty desert dog and a cute Cate which was wicked. Muy Bruno.

Great hostel - lots of good areas to chill out (especially by the pool). Very clean. Helpful staff. We stayed in a private room (by the dog kennel) and on 3 occasions, people tried to get into our room thinking it was the bathroom / reception etc. The room doesn’t have a number/name, so perhaps this would be a good addition to avoid confusion.

The way I feel about casa voyage is really quite mixed - the hostel itself was nice enough, facilities were basic and the beds were as comfortable as you’d expect from a hostel in a pretty remote part of South America. It was however riddled with classic Latin American incompetence. I thought the 2 receptionists working the front desk weee always a little dismissive and rude, treating you as ‘just another unsatisfied tourist’. The hostel dorm was small, especially for the very pricey rate $22 a night. There was essentially no space to hang up wet towels or store bags in the dorm. Showers having hot water was unreliable, and were not exactly clean either. The worst thing however about this hostel is the fact that they only took cash - why all knew why, but they shut us down when we enquired about paying with card. ATM fees for foreign cards in San Pedro de Atacama are absolutely extortionate - banco de Chile will add on a surcharge of 5,500 - 8,000 ($6-9). This makes it extremely difficult paying for things at the end of your tour when you’re running low on local currency. My advice : pick a hostel that takes card! The only thing dragging this up from a 2* to a 3* stay is the group of people it attracts! We had simply great dinners provided by the hostel, with people from all dormitories gathering in the very cosy communal space Casa Voyage had. The hostel dinners are also pretty cheap at 7000 CLP, which ranged from burgers, pizza and asados with beer included each time. The same affordability cannot be said of their tours (which of course you must pay for in cash). I would recommend going to other agencies in San Pedro located in the Main Street. You’ll get a very competitive price especially if you book a tour package.

Hostel is okay, but for me a lot too pricey. Friends of mine stayed in the „Aji Verde“ and paid half the price for a much nicer hostel. Staff is not really helpful, bathrooms are tiny and not nice and at night it’s freezing cold in the rooms. Also don’t rent Sandboards there, overpriced and really bad! At my stay I forgot a little booklet there and I am trying to get it sent to me than more than two weeks!!!! I am willing to pay for it and they couldn’t manage to go to the post office once in 2 weeks to ask for the price - no customer service at all. No recommendation sorry.

Simply amazing! A hostel with a functioning gym! That’s so convenient, and the pool is amazing! The vibe in the hostel is great!

Jorge thank you for your reply. I’m here to explain why I rated so low. There are too many things that I want to say but I couldn’t finish it all in the same day. The tour was good, Jorge was a professional tour guide. We participated 3 days tour with him and accommodated in his house for 4 nights booked via airbnb. Everything was good till the last day. The poor communication and he left us false comment. When our friend asked him that if we can use the washing machine the answer he gave her was yes but didn’t tell her if we use more than one time it’ll be an additional charge. Just like when you go to a buffet, after you take one round and are going to take the second round they say: you eat too much, normally clientes only take one round, I have to charge you per rounds. If you have condition for the washing machine it’s ok but you have to say it clearly and say it before we use. He left comment that we did 8 times washes. Actually we only washed 4 times. He said: “normally” we don’t charge because guests will only use one time. We are 6 people and accommodated there 4 nights. Is that a over use? He left comment that we had to pay 3.000 peso but only paid him 2.500 peso. In the parking of the airport I gave him 10.000 peso for the washing. It was him that he said he didn’t have change and asked me to keep the money. For the return we knew the money wasn’t enough but still paid him 2.500 peso for making up a little bit the cost. I personally don’t recommend this hostal nor his tour. If you still are interested in this, you can try but before do anything just remember to ask 108 times to make sure there isn’t another condition. Good luck to everyone for never encountering any host like this.

If you are looking for an authentic adventure discovering Chile, Cota6000 is perhaps the only travel agency that can offer such an experience. Like many tourists I have done my research but found that most firms offer trips to the same sights near San Pedro Atacama and whilst they are beautiful they are often crowded and full of eager visitors and their selfie sticks. Nothing wrong with that because we all like different things but I wanted to see true Chile away from the crowds. Jorge, who runs the business, was able to design a bespoke itinerary for me and completely off the beaten path with all logistics carefully and professionaly planned. We travelled across Northern part of Chile, visiting tiny towns with their quaint churches, exploring gorgeous high plains and waiving hello to alpacas and lamas, picking fruit from a cactus with a local lady, climbing a volcano and spending the night camping by a hot spring under the stars...just too many wonderful experiences that are hard to put in one review. It is clear that Jorge has true passion for his country and nature and that he loves sharing it with others. His busines profile says it all. All I can say is this was a one of a kind adventure and I look forward to my next one with Cota6000. This time exploring the South

Nice a calm place to stay in San Pedro. Also very good prices.

Nice and cozy. Good place to stay.

(Translated by Google) We were traveling in a group of 6 people. We had booked the house about a month ago. The day before arriving in San Pedro, while we were already on the road, Jorge told us that he had already rented it to another group, leaving us in the lurch. We had already paid 50% of the total amount to secure the house. We had to find a place on the road to spend the night and figure out what to do. (Original) Viajamos em um grupo de 6 pessoas. Havíamos reservado a casa há mais ou menos um mês. Um dia antes de chegar em San Pedro, já na estrada, Jorge nos avisa que já havia alugado para outro grupo, nos deixando na mão. Já havíamos feito o pagamento de 50% do valor para garantir a casa. Tivemos que achar um lugar na estrada para passar a noite e conseguir resolver o que faríamos.

(Translated by Google) We made a reservation, paid 50% of the total, and on the day of the trip, when we were already on our way, he canceled, booked for someone else, and left us stranded. We were traveling by car and had to sleep in a gas station hotel to avoid being on the street. (Original) Fizemos reserva, pagamos 50% do valor e no dia da viagem, quando já estávamos a caminho, ele cancelou, reservou pra outro e nos deixou sem ter pra onde ir. Estávamos indo de carro e tivemos que dormir em um hotel de posto, pra não ficar na rua.

(Translated by Google) We booked the house and one of the excursions to Piedras Rojas and the high plateau lagoons through them. They provided us with advice throughout the trip and were very kind and attentive. The house was in very good condition and had everything we needed. On the excursion, we had a very friendly guide who made sure everything was as expected. Highly recommended. (Original) Realizamos con ellos la reserva de la casa y una de las excursiones a Piedras Rojas y lagunas altiplánicas. Nos dieron asesoramiento en todo momento para poder organizar el viaje y fueron muy amables y atentos. La casa estaba en muy buenas condiciones y tenía de todo lo necesario. En la excursión tuvimos una guía muy amable que se preocupó en todo momento que todo estuviera bien. Muy recomendable.

An excellent museum! A treasure trove of information presented in a very interesting manner. Exciting to see 40 years of effort and dedication to amass such an impressive collection. Our guide was so kind, knowledgeable and spoke fluent English. And the dome used to house these meteorites was really cool too! Thank you for sharing your passion with us!

Small but interesting museum with a good amount of information about meteorites and the past events involving them in Atacama and the world. The tour inside the museum follows a audio guide in many languages (Portuguese, English and Spanish, maybe more?).

Amazing collection, with lots of technical details and some great displays. At the end the staff will show you some more samples close up in a more interactive session. Highly recommend!

Definitely one of the best museums I've ever visited. Low budget, high value, excellent audio guide, incredible to see: - physical objects that are older than our earth or our solar system. (4.5 billion years old), that have only been on earth for 1-2 million years. - meteorites with the amino acids from which possibly life later emerged The people behind this should be proud of themselves.

A very nice experience at the Museo del Meteorito! The exhibits are informative and nicely presented, offering an insight into meteorites. It was to have the opportunity to touch real meteorite specimens. I highly recommend a visit to the Museo del Meteorito to anyone with even a passing interest in space or science, it’s a very fast visit but it is an enriching experience!

Very informative look at the history of the earth though meteorites. Thoroughly enjoyed, especially the guided tour at the end and touching samples!

It’s a unique museum of meteorite. They are very small but we can know meteorites details with audio guide and video. Audio guide has several language options, English, Spanish and Portuguese. They open until 21:00, so you can go there after finish the outside city tour.

The restaurant was very charming, with a cozy fire pit and live music that created a great atmosphere. The food was good and nicely presented, though I’ve had more authentic Chilean dishes elsewhere. It’s worth noting that the portions are more “European-style”, smaller than in typical Chilean restaurants. But for me, it was enough and tasty overall. And the desserts were absolutely incredible! 🔥

Saw this place recommended online so I took my mom there for a fancier dinner after one of our tours. The scene was interesting - speakers all along the side of the wall which were mildly annoying when we wanted to speak to each other… but our waiter and all of the waitstaff were very attentive and polite, making sure to check in on us at all stages of our meals. My mom ordered the mint lemonade (loved it - very refreshing) and then we shared the Ensalada Fresca which we were skeptical about with the price but it was HUGE and so lovely. Then, I ordered the Pil Pil shrimp which were cooked to perfection and served in a boiling hot butter sauce (yum). My mom ordered the Lomo Roquefort which kinda fell flat - we liked the idea of the salty sweet combination with the fig and the cheese but it just was not executed correctly. Also, my mom ordered her filet medium and it was probably the most rare steak I have seen. The quinoa was oddly sweet as well which we were not expecting. I could see the vision, but the end result was not what either of us wanted.

We had a brilliant dinner here at Adobe and our server Erick was extremely sweet and helpful in recommending which wine and mains we should get! Seaweed ceviche was nice while the prawn pilpil is a MUST GET. We slurped every last drop. Fish and beef were also lovely. Live music and a warm bonfire were the cherry on top of the cake.

We absolutely loved our time and meal here. It was such a welcoming place, amazing menu and the best recommendations! We shared two plates so we could sample both and they were equally delicious! Add to your list when visiting San Pedro!!!

We loved the food here, as well as the atmosphere! It’s a bit overpriced and adapted to tourists, but the food was really amazing!

The dishes were excellent but the waiter (Christopher, remember his name) was on another level of kindness and attention to the customer. The Pil Pil sauce was very tasty and remember to add a bit of spice 🌶️. Also the desserts exceeded our expectations. Highly recommend.

Super good restaurant in San Pedro de Atacama. During our 3 nights stay in town we go there twice.

Cool concept but as someone who's sampled most of the unique flavors, it's mostly overrated. I cant say if $3usd (4.90 for 2) is high for the region but is otherwise high for South America! I was verbally requested to tip during payment on my first visit by a chico. Very bold! There was a nasty chica who kept saying 2 SAMPLES ONLY after her colleage already gave me several. If it's a rule, post it! You have extremely unique flavors in a tourist town at a high cost per scoop. IF YOU WANT SALES YOU MUST ALLOW MANY SAMPLES. That's life. Second visit she wasnt there and was fine but I noticed a giant tip jar for "an iphone" or whatever. Very tasteless. That said, of all the flavors I had I only liked two: catcus is good and selva negra (black forest cake) is addictive!

They have vegan options -you must ask because there are no signs. You are allowed two samples per person. We had the flor del desierto (not much taste but still also very tasty), pisco sour, orange carrot (so delicious!). Kind, helpful staff. Can get ice cream in cone (not vegan) or cup, healthy portions

The ice cream tastes exceptional and most important: it is made with natural ingredients. Each flavor comes through and is just the right amount of sweet. We were very surprised and didn’t expect much since I don’t think that Chileans are known for their ice cream skills. But since I taste ice cream and gelato all over the world I needed to give this place a fair try. The coconut, mint and passion fruit ice cream are the best I have ever tasted. And I’ve been to Italy many times! Hazelnut was still good and natural tasting, but did not compare to gelato places in Florence - still decent though. It is definitely on the pricey side but depending on your budget worth trying :) And the service could’ve been more friendly and welcoming, had the feeling they were a bit uninterested/bored

We went here three times during our stay in Atacama. Every time I ordered a local flavor and was deeply impressed by the quality, taste and variety. The best ice cream in town. I recommend the Rica Rica Caramel!

Huge portion sizes! Good prices and friendly staff member. Highly recommend pistachio, white chocolate and raspberry, and lemon pie.

They could have more space to seat, or at least put sobre bar tables outside to improve the atmosfere, how ever this is true gelato made with local fruits. Hands dow the Fritos rojos is my favorita but others are good as well

The flavours i ordered was azul celio and frambuesca . It was a good and flavourful combination. They did not let to taste more then 3 flavours which was a little sad. Apart from this everything was good. The waffer cone was also tasty. My friend ordered chocolate and caramel

We ordered our meat medium and it came well done. No sauces/condiments came with the meat and when we asked for some they said yes but none arrived. Don’t like to leave bad reviews but don’t feel 4.5 is reflective of experience. It also wasn’t cheap and didn’t open on time.

Ordered their Quesadillas mixtas, their salsa, and the menu of the day are good. Good quality food! Price is very reasonable and not marked up. Go here to be pleasantly surprised :) Thank you!

Had a great simple lunch here. Went with the set menu del día which came with a light seafood soup as a starter, pollo a la naranja, which was delicious and a fruit salad for dessert. All of it was flavorful and fresh. The servers were friendly and attentive. The atmosphere was relaxed and comfortable, perfect for a nice afternoon lunch.

The prix fixe menu is a great deal at 7,000 pesos. The food was well prepared and tasty. The vegetable soup, fish, potatoes and salad were all good and healthy, too.

The best value for money in San Pedro for dinner out with a quality atmospheres. The Parilla was outstanding and the amount of food for 2 people meant we left with extras. The prices, compared to other restaurants in San Pedro were not marked up. The staff provided welcoming, attentive service. Our best dining experience there was

Excellent price for good food and large portions. For our first visit, we had chicken with 2 sides for 7000 CLP and the sol inti sandwich for 5300 CLP (pictures). The service was a bit slow, because it was quite busy at 20h30 at night. Still, we left full and satisfied. We came back twice after that, once trying the menu del dia which was also well-served and tasty for only 7000 CLP. We also took sandwich for take out (they only do sandwich and salad for take out), and the ham and cheese sandwich was not good. I would recommend for good portions of tasty food at fair prices.

Best prices in the area, also lots of variety. We had a sandwich and menu of the day (which comes with salad/soup and dessert).

Incredible meal in San Pedro. The starter, main course as well as the dessert was great. The wine list is small but we had the best wine on the trip so far. The service is impeccable.

Food: The food had a great presentation and the taste had a great balance of various tastes some of which were very new to me (since they used herbs and foods native to the region). Service: The waiter was very friendly and professional (which is rare to see these days). Atmosphere: The place was small and cozy. I liked that they only served a few tables a day (only through previous reservation) allowing them to keep quality over quantity. I highly recommend this place. So much that I actually went there two days in a row.

Small restaurant with only a few tables. Three course menu was delicious and beautifully presented. We had a bottle of wine which was also delicious. Our server was full of smiles and ready to do whatever to make us happy and comfortable. It was a bit pricey and not for people looking for a quick meal. Easily a top pick in San Pedro.

Wonderful place - high quality food, exceptional service and great wines. It is a bit upscale - fixed menu (meat or fish) but worth every penny. Thank you and I will definitely come back!

Lovely place. Fixed daily menu. Local ingredients, very inspiring. Waiters are amazingly professional and friendly. Presentation is great, food is good. One suggestion: focus more on simplicity, one dish per plate, less is more.

We were a bit disappointed by this restaurant, especially given the price. We waited for one hour until we got our starters. The food was neither great nor terrible but wasn't worth the price. The wine and the pisco sours were excellent and the waiter was friendly.

The food was just mediocre at best. The salad was good but the pumpkin soup soup was very bland. The salmon was alright while the meat and sausage were pretty good. The desserts were the total disappointment. The Panna cotta came with chocolate which was totally out of place. The chocolate in the dish seems to be the low quality one. The apple pie was pretty bland and came with roasted chick pea, strawberry and chocolate drop. It seemed very eclectic. The flavor combination does not go together at all.

Food was okay, but quite expensive, every main dish around 20€. French Fries were not really fried and the tomato Salat cant be called a salat. There are better and cheaper places in Atacama.

This is another one of the well-known restaurants in town that serves several traditional dishes. The portions are large and can easily be shared, which is a plus. However, the food lacked flavor and overall quality, falling short of what you’d expect for the price.

Great first-day dinner experience! On our first day, we visited this restaurant and ordered steak and soup – we paid 65,000 pesos in total. Honestly, the steak was huge, and the portion size overall was absolutely massive. The food was very good – the steak was a bit overdone, but still tasty and definitely worth the price. We also ordered soup, and that too came in an enormous portion. We were completely full – we couldn’t even fit in dessert afterward! We were really happy with the meal. The portions were big, the food was tasty, and the service was lovely – the waitress was very kind and attentive. All in all, a great spot for lunch or dinner if you’re looking for good food and generous portions.

The cazuela was okay, the pollo al pil pil was decent. It felt quite pricey for what you get. I felt they could've been more generous with their bread - we received a single, small piece of bun between the two of us.

Had a simple dinner here. All was good, until the bill when they automatically put on 10%. Table service was friendly. Meal a little expensive

Lil bit pricey and they were out of the cazuela (which is what I went there for) bt over all, very nice. Good people, God atmosphere, and very very nice food. Locals spot. Well found in my opinion. Would definitely go again. Infact I will go again to try the cazuela.

Working in the business for over 20 years. Let’s start from the prices: fries 7000, bottle of austral lager 5000, espresso 3000..serious? Drop the prices and sell more! As a suggestion. Cazuela 5 / lomo a la pobre 4 for the quality of the meat/ pastel de choclo 7. Service kind but not attentive. Saturday night with 5 tables seated. Overall, not worth the visit. Tomorrow will try “El Huerto” close by! Stay tuned!