Obviously this place has an amazing view. I ordered an old fashioned. It was perfectly made. My food was amazing. I got the multi-course meal that included an appetizer, the main dish, and a dessert. It was definitely on the pricey side. For one person with a good solid tip and of course the alcoholic drink. My total bill was about $160. That said the view is amazing. The service was great. The food was amazing. Absolutely worth every bit of it and it was a great evening to myself with a beautiful sunset. I highly recommend getting reservations and I would also recommend to look and see what time is sunset is and get there about a half hour before

I recently visited the CN Tower with a group of friends on a weekday, and it was an unforgettable experience! We decided to buy our tickets online beforehand, which meant we didn't have to wait in long lines. This definitely helped make the whole experience smoother and more enjoyable from the start. The moment we stepped into the lift, the excitement was already building up. The staff in the elevator were not just professional but also incredibly funny and engaging, which added an unexpected and delightful touch to the ride. The fast ascent gave us a sense of anticipation, and the view as we reached the top was nothing short of breathtaking. From the observation deck, the city sprawled beneath us like a living, breathing landscape. The buildings seemed to stretch endlessly, while the cars and vehicles below appeared as tiny moving dots—it's amazing how perspective shifts when you're so high up! The day view was spectacular, offering a clear, panoramic look at Toronto's impressive skyline, and we could see all the way to Lake Ontario. But what really made the experience even more magical was seeing the city transition as the sun began to set. Watching the sky change from golden hues to the deep blues of night, the lights of the city flickering to life below, was truly mesmerizing. One of the highlights of our visit was the chance to see the vastness of Lake Ontario. The enormous water body stretched out endlessly, and you could almost feel the peace that it brought to the bustling city. It’s hard to put into words how incredible it felt to take in such a stunning sight from such a height. While we soaked in the views, we also treated ourselves to some delicious food at the restaurant, which had its own glass floor. Dining while looking out over the entire city, surrounded by the endless sky and twinkling lights, made the meal even more memorable. Everything down below seemed so small and far away—the buildings, the busy streets, even the people—all of it felt like a different world from up there. It was a perfect blend of nature, cityscape, and human activity, all from the comfort of the CN Tower. The whole experience left us with a sense of awe and wonder, and we all agreed it was a memory we’d cherish. Whether you're a local or a tourist, the CN Tower offers a truly unique way to experience the city of Toronto. It’s a place where the beauty of the skyline meets the serenity of the natural world, making for an unforgettable visit. I can’t wait to go back again—this time maybe to see the city from the glass floor! Highly recommend it to anyone looking for an incredible view, great food, and a fun, memorable experience.

We enjoyed the beauty of the tower. We opted for the trip to the top. It's a tad overrated. The clouds at the top made getting good pictures a difficult task. The elevator is super crowded, but very fast. The staff members are kind, respectful and helpful. I think going to the observation deck would have been a better option for us. It is lit beautifully at night from the outside. The glass floor and big beautiful images behind it were fun!

I visited the CN Tower with my family a few years back, and the view from the top is absolutely beautiful and breathtaking. You really get to see the city from a whole new perspective. Standing on the glass floor was both exciting and a little nerve-wracking. I definitely felt a bit anxious looking straight down, but it was a fun and memorable experience. It’s one of those iconic spots in Toronto that’s worth visiting once. Whether you go during the day or at night, the view is stunning either way.

The CN Tower is a must-see! A unique place any time of year. The view from the top is indescribable – the entire city looks like a scale model, with Lake Ontario stretching out to the horizon. The biggest attraction? The glass floor, which you step onto with a little trepidation, but then burst into a broad smile 😄 The whole experience was perfectly organized and with very friendly service. It's worth buying tickets online. If you're in Toronto, you simply can't miss it! I recommend it to anyone who wants to see Toronto from a completely different perspective. An unforgettable experience!

My first time experience here was amazing. The walk to the restaurant is a little bit much but once you are in the building it’s actually pretty neat. You go up the sky lift that gives you amazing views of the city and immediately out of the elevator you are guided and seated to you seat. Now I did make reservations that were honored so I’d recommend making arrangements ahead of time, we were there for a birthday and they accommodated my wishes of acknowledging the special with a cute placard and a special desert for his birthday with a cute placard. The food however was 10/10 I had the lamb shank and grits, with a deconstructed Caesar salad. Everything tasted great even my guys food was good he opted for the seafood route with a lobster style meal and Brussels. I can say 10/10 even our waiter was attentive and helped up pick out items and plan our meal accordingly. I missed his name but he was amazing and well wishes to him. I inquired about if there were any semi sweet wines and he recommended me one and even let me sample it ! Of course it was amazing right from Canadian vineyards which was a plus. I’d definitely recommend if you are okay spending a good penny.

We absolutely loved this experience and we're going to come back to do it again. We enjoyed everything about it. We were able to walk up and buy tickets, there was no wait. I was truly surprised by the size of the tower. The views were incredible and there's an art exhibit. I don't want to give it all away but this was worth every penny.

This castle is absolutely beautiful and full of interesting history. My favourite parts were the secret tunnel — it was decorated for Halloween and looked amazing — and the basement area where you can see which movies were filmed in each room. The only downside was the spiral staircase to the tower. It gets quite tight and crowded, so it would be great if there were signs or someone to help direct the flow of people. Overall, a really fun and memorable visit!

Casa Loma was fantastic to visit! I could have stayed atop the Norman Tower for hours and enjoyed the views. Inside the castle, the rooms were beautiful arranged with much to read and learn about. Plenty of helpful staff members to point you in the right direction if you get lost as well. The first time I went, I just explored the outside. I decided to return for a proper visit inside as well, and it was absolutely worth it!

I visited here during my trip to canada. It was absolutely amazing. The history behind it all. The artifacts, landscape and massive structure. It was a tour to remember. My friends and family truly enjoyed every aspect of this magnificent structure. The massive fireplace and intricate ceiling. Prayer room and study area. Walked out to the balcony that over looked the beautiful design garden area. Whats not to love about this magnificent breath taking place? I highly recommend a once in a lifetime tour with your friends and family. Wear comfortable shoes!!!! Because there's so much to ealk around and see.

It was a lovely experience to visit Casa Loma! The day was beautiful and we visited on a Monday so it made the visit smooth. The views of the city are extraordinary and they history is also fascinating. The first floor is used as a well known restaurant which has converted several of the rooms into modern dining. There are also many places to sit outdoors and enjoy the view. There’s a cafe in the basement and many things to enjoy for a lovely afternoon or date. My only constructive feedback is to care for the second floor and artifacts as much as the first floor. Thank you for a nice visit!

I visited in the 80's from Ohio and since I was in the area again, I wanted to see it again. Very beautiful place and the holiday decorations start getting you in the spirit. The tunnel to the stables is like a Christmas wonderland albeit kinda creepy being in the dim & the dank. I like that you can do your own tour with a map & audio commentary you listen to on your phone. You can take your time. There's a gift shop & café inside, too.

Nice place to take your girlfiend or significant other for a walk and explore around different rooms they have showcasing castle-style history as well as the garden area outside. The price of admission I'd say is quite expensive for the time it takes to get through the place, but it does offer a glimpse into the past with a nice view up top-just be prepared to climb alot of stairs. Also during weekdays the upper deck will be closed at 3pm and 1pm on weekends. There is sufficient parking if you go on a weekday; not sure about weekends. All in all a good place to check out if you've lived in Toronto for awhile now and never been.

Casa Loma being one of the city’s most iconic mix of romantic architecture, grand interiors, and a fascinating history that makes it worth visiting for everyone. It was built between 1911 and 1914 by Henry Pellatt, a Canadian industrialist, a European-style castle. The cost being enormous for its time, featured the latest technology. After Pellatt’s financial decline it changed hands, now preserved as a museum. Highlights are - The Great Hall, dramatic, cathedral-like space with towering ceilings, huge windows, and rich woodwork. It instantly transports you back to the grandeur of Edwardian society. The Conservatory- one of the most beautiful rooms in the castle — bright, elegant, and decorated with marble floors, once lush plants, and a stunning stained-glass dome. Secret Passageways- hidden behind bookcases and deep in hallways, these passages were used by Pellatt and his staff. Sir Henry Pellatt’s Suite- lavish decor, intricate detailing, and a peek into the personal life of the man behind the castle. The Towers- climbing the narrow staircase to the top for vantage points of Toronto. The 800-ft Tunnel- connecting the main castle to the outside stables and carriage house, the tunnel features exhibits and historic photographs that tell the story of the estate. The Stables & Carriage Room - restored areas showcasing vintage cars, ornate horse stalls, and displays about Pellatt’s estate. Tips if you are visiting - When we visited, there was no wait, however checking beforehand is advised to avoid delays to buy entry tickets (CAD 40 per head)online. Visit early morning or late afternoon to avoid crowds. Allocate 1.5 to 2 hours. If you’re rushing, you can do a highlights-only tour in about one to one and half hour, focusing on: Great Hall → Conservatory → Pellatt Suite → Secret Passages → Tower → Tunnel → Stables. There is a reasonable restaurant inside, finding good food will not be a problem. Beside the restaurant, an old indoor swimming pool has been converted to a presentation room that gives a brief history and highlights about a place, might be worth before you start an actual trip inside if you are not short of time. There’s quite a bit of walking, stairs, and climbing if you visit the tower and may not be friendly for people having mobility issues. Photography- Almost every room is photo-friendly. The Conservatory, Great Hall, and the Tower views make the best shots. Wide angle recommended. Use the audio guide is recommended, included in the entry fee. Parking is limited, fills up fast.

Family and I went to this amazing St.Lawrence Market and it was so many shops inside for whatever you need. It had amazing Food options and so many Meats options also. What are the unique thing is how different culture kind of meat and cheese and fruits that were in this Market. The food was so fresh anywhere you tried to eat because it was made fresh right away. We try the pizza place and it was very delicious. The only reason why I give it a four star is because it would have been nice to see some Halal Options in Market as it had None and we had to find Cheese pizza to eat. Also bathroom could been cleaner! Overall Very Amazing and Unique Market to visit.

If you would love to visit local market as a tourist, this is the place to go! It has nice market atmosphere and I see long queue at many shops in the market by locals. It also cater both raw and ready to eat food. So you can buy beef steak to cook in your homestay or buy ready to eat food. Variety range from meat to seafood to fruits to bread to tarts to desserts and even maple syrup! Beautiful atmosphere and nice yummy food.... A nice brunch place and market!

Had a terrific time spending the day browsing St Lawrence Market. Bought an amazingly creative bouquet of flowers to brighten our hotel room. Had a delicious charcuterie lunch made from purchasing items from various vendors. Dessert was the largest berries we’ve ever seen, sweet, juicy, and delicious! Bought some pork belly to bring home after our trip. Purchased wines, a few souvenirs for our kids, generally had a nice day browsing through the enormous market. For reference I’d say it is about six times the size of Pike Place Market in Seattle.

Pretty much every visitor to Toronto knows this market. It's in a class of its own among public markets. Think about the scale, the vibe, the amazing selection and quality of products. You can even eat and drink while you shop—how great is that? On a nice day (if it's not too cold), the outdoor patio is the place to be. It's spacious, with pigeons wandering around, and another market is just across the street. Picture this: you're eating a lobster roll or pasta, feeding the pigeons, enjoying the scenery, and chatting with friends. What a fantastic scene!

A nice place to visit, lots of options for fancy goods, food particularly seafoods, meats, cheese, backed delicacies, sweets and farm produce. Liked the bright, happy vibe and roaming carefree environment. It was Christmas buying time, it added colourfulness. Good for buying souvenirs too.

Wonderful experience of the oldest market in Canada! There was a booth that has been there since before Canadas birth! The main floor is where fresh food is sold. The lower level has all the international flavours… will visit again. Lively atmosphere… need sitting area in winter. Has a mini-museum in lowest level where the jail used to be.

Possibly the best market in downtown Toronto. Full of fresh and unique items. A really great peameal bacon sandwich. Fresh coffee. Fresh seafood, including sushi and pickled herring. If only it opened earlier

Got a general admission ticket and definitely worth visiting. There are some great Chinese artifacts and statues to view. The staff here is very friendly and will explain certain pieces if you are in the area. This museum has a little bit of everything so you can expect to be there for at least 2 hours if you go through all of general admission. Maybe 3 hours if dinosaurs is open, it was closed when we were there.

Easy to go with the city pass but if you can become a member, there will be many exhibitions that you will also be allowed to go to. You can easily spend 2-3 hrs just walking around. Some cakes, and beverages are also available on the ground floor for a small break. Some sections were really cool. Especially recommend the gems section. Unfortunately, dinosaur’s section was closed until first week of December.

It was an absolutely amazing museum. The exhibits were nicely curated, the artifacts were lovely. The biggest downside was how noisy it was, there was a live performance in the lobby and it took away from the atmosphere that the museum had, I also wish they made it clear as to which area was heavily kid oriented, or else I wouldn’t have spent so much time on the second floor when I could’ve been on the third floor actually seeing the stuff I really wanted to see and learn about. But that being said the areas they have for kids is very well done and the kids there seemed to be having a great time learning. I loved the Greek and Roman section of the museum and paying to see saints, sinners and lovers was very worth it. Absolutely stunning paintings, you could see the brush strokes and the tiny details on the canvases. The ROM was a lot of fun.

We visited the museum on a snowy Sunday afternoon, there was no waiting for the tickets, 35 CAN/adult person. Staff were friendly, ready to explain and direct. The ground floor included marvelous pieces from China and some from Korea. Last floor for the European and Egyptian cultures. We took more than 2 hours, but we could not visit it all. Beautiful experience for a neat museum

My best friend and I arrived here for the free Tuesday night at the rom and where pleasantly surprised by the orderly way I. Which ticket holders entered the museum, it was swift and easy and we were on having fun in no time! The ROM is an immaculately curated space that can actually take a very long time to get through when it comes to viewing exhibits. I was born and raised here in Toronto and I’ve still yet to see all of the ROM in its entirety. This is what makes it worth the price. Every exhibit is thought out and so well put together with care and attention to detail. Every time I am at the rom I learn so many new things about the world and the layout of the rom makes learning to information seamless and easy. Washrooms and water fountains are very easy to find and in abundance so I was never panicked trying to look around for a washroom. The ROM also has new all gendered washrooms which are luxurious and a great addition to this museum. There is great accessibility here and the elevators and seats are always easy to find. I typically avoid the cafes and cafeterias here as they can be quite overpriced but it’s been a long time since I visited the cafe so it could’ve changed… Overall I always enjoy my time at the ROM and recommend you book a ticket weather you are a newcomer or someone familiar to the city, give it a try!

There's a lot going on here. If you are really into museums and want to look at most things then plan to spend four or more hours here. There's dedication to natural history for animals and civilizations. Good assortment of unique pieces. There is a lot of pottery, more than you'd think for sure. The collection of Greek and Roman busts is impressive along with the number of tombs. The dinosaur exhibit wasn't able to be fully seen due to renovations.

The Royal Ontario Museum (ROM) is a spectacular world-class institution that makes for an unforgettable day out in Toronto. Its collection is unbelievably diverse, spanning natural history (hello, incredible dinosaurs and gems!) and world culture (from ancient Egypt to the Ming Dynasty Tombs). The architecture alone is worth the visit, famously blending the grand, historic Neo-Romanesque brickwork with the striking, angular modern glass of the Michael Lee-Chin Crystal—it’s a visual feast inside and out. With forty different galleries, you can easily spend a full afternoon (at least 3-4 hours) exploring, learning about everything from the Burgess Shale fossils to African art. The ROM is constantly evolving with fascinating new exhibits and is definitely a must-see landmark for anyone visiting the city.

We absolutely loved our experience! It was so much fun for everyone, and truly perfect for all ages — especially the kids. There were so many activities that kept them entertained and excited the entire time. Everything was well organized, clean, and safe, which made it easy for us to just relax and enjoy ourselves. The staff were friendly and helpful, and you could tell they really cared about making sure everyone had a great time. We’ll definitely be coming back — such a wonderful place for families to make memories together!

Ripley’s Aquarium is an amazing place for families. My son loved watching the stingrays — you can see them from above (bird’s-eye view) in open water, just a few feet away. The kids’ section has a small filtration system for play purposes, where children can learn how water moves through the aquarium. It’s educational, fun, and a great way for kids to explore and understand how filtration works. The place is clean, well-organized, and the staff are friendly and helpful. Highly recommended for both kids and adults!

Its a really cool, fairly big aquarium. It was a little cfowdwd, but other than that, it was fun. There were so many decorations and things to see, and unique sea creatures. The kids indoor playground looked fun, and all the tanks were very clean, and the creatures were well maintained. The only problem was the food. I there were more fikd options. The only cafeteria type food place only had a couple crowded tables, and barely had anything on the menu. But that wasnt enough to bring my rating down to a 4 stars, because the aquarium is so great. I love this place.

Awesome for all ages. Plenty of seating arrangements for elders. Touching the sting ray is the best thing as a climax kids can have. My kids had an amazing day. The aquarium has a lot of variety of sea creatures . Moreover the way it has been presented is amazing. Information display is very clear and simple. Its worth the money. Memorable experience.

9:00 a.m. Toronto My CityPASS said I could visit Ripley’s Aquarium anytime, so with an hour to spare before my CN Tower reservation, I decided to head inside. I asked the girl scanning tickets how long it usually took to get through. She told me about an hour and a half. It was Monday morning, and the place was completely empty. It was quiet, the kind of quiet that hums in your chest. Just the low music and the faint whoosh of water cycling through the tanks. The blue light made everything look like it was breathing. I wandered slowly, taking in the small faces of the fish and the strange calm that filled the rooms. There was even a “quiet tent” set up for anyone who needed a break. I understood why. If I had another encounter with that sawfish staring at me like it was judging my entire existence, I’d need it too. For a quick stop, it ended up being one of the most peaceful hours of my trip so far.

It was nice, but honestly, $56 for adults and $38 for children is way too expensive for what you offer. There were no glow fish, no dolphins, and not even a dolphin show. For the amount you charge, at least include some impressive or unique marine life that makes the visit feel worth the money. They seriously needs to improve its exhibits or reconsider its pricing it feels more like a tourist trap than an educational experience.

One of the best Aquariums I have ever gone to. Great tour of the water life in Lake Ontario, this place taught me a lot about the creatures in the water. They have a great jellyfish exhibit which has glow in the dark jellyfish under blacklight which was an amazing experience. If you have never visited this aquarium I highly recommend you check this place out!

This place blew me away. From greeting us by our names when we arrived to ‘overhearing’ I liked chocolate and bringing a special cake at the end - the service was unlike any other Michelin restaurant I’ve patronized. Each dish was incredible! The simplicity (but perfect execution) of the eggs and toast surprised me in the best way. I also really loved the three different kinds of tuna and how they all had their own unique preparation. A phenomenal experience from start to finish - huge props to the entire team.

The food is so good it gave me two existential crises mid meal. I did not know eggs could taste so deep and rich. I have never had steak so succulent and buttery. The bread is perfect. Even the smaller bites were bursting with unique and complex flavor combinations that I had never imagined. We got the tasting menu. I went there famished and I left stuffed. In total I believe we were in the restaurant for about 3 hours. The experience sitting counterside and watching the chefs prepare the dishes was like getting dinner and a show. If you're like me and you have an interest in kitchen craft from a childhood watching Food Network then I recommend this option. The service was impeccable. Staff are attentive, knowledgeable and conversational without being overbearing. Weeks later, I am still thinking about this wonderful meal.

Alo delivers one of the most memorable fine-dining experiences in Toronto. The nine-course blind chef’s tasting menu with wine pairings was exceptional. Each dish was beautifully executed, balanced, and genuinely delicious. The pairings elevated the flavours. I appreciated Christopher’s storytelling behind the wines selected. The open-kitchen view added an extra layer of enjoyment, letting me watch the team work as they delivered dinner service.

Alo delivered the best food I’ve had in Toronto at this tier: 10/10. Our server, Michael, was exceptional (knowledgeable, warm, precise): 10/10 for him as well. Compared with peers, Alo edges Canoe and Don Alfonso on pure cuisine (finesse, seasoning, pacing). Unfortunately, it faltered for us in ambience and comfort. The room is so compact that staff stood within a couple of feet, clearly within earshot; it felt like being observed! Most likely we weren’t, of course, but to my wife and me that’s how we felt throughout. Every tiny spill was immediately patched with white stickers, which is admirably meticulous, but this hyper‑attentiveness (often three staff oriented our way) made it hard to relax or speak freely during an important dinner. I never thought a restaurant could be over‑attentive, and here it was… I understand this may be a “pro” for 90 % of people, but I’m mentioning it for the 10 % who just want to eat and not feel like they’re in an upscale panopticon with beautiful food! Arrival also undercut the experience: the entrance felt like a back‑alley corridor made as a front entrance, and the elevator was particularly dingy. The host on the ground floor greeting was efficient but cool rather than welcoming and affectionate. Perhaps Alo doesn’t control the building approach, but it still frames the evening (especially surprising at a Michelin‑star level, given how polished the entries, elevators, and check‑in warmth are at Canoe and Don Alfonso). Upstairs, the room is beautiful, just a tad too “intimate” for my wife’s and my taste, given how much it felt like the staff was constantly looking at us and could hear our conversation. Anyhow, again, the food was impeccable. Ambience (front person, elevator, etc.) / feeling like we were under observation was not so great.

I was looking for something special for my wife & I’s anniversary and Alo delivered on all fronts. From the moment we walked in the service was fantastic. Our server Michael had tremendous knowledge of the menu. The courses came quick but never felt rushed. The attention to detail is nothing we have ever experienced. The whole evening was an experience we will never forget. We op-ed in for the kitchen sitting area and it was amazing seeing the chefs preparing the food in front of our eyes. I would definitely recommend it for anyone looking for a new experience with fantastic food. My favourite was definitely the steak wagyu dish, it was probably one of the best courses I’ve ever tasted.

A few years ago,We celebrated our wedding anniversary at Alo, one of Toronto’s finest modern French restaurants. Each dish was a masterpiece, exquisitely presented with remarkable attention to detail and depth of flavor.🥰Even my photos couldn’t capture the elegance and artistry of the dishes. With every course, I found myself eagerly anticipating the next, and each one surpassed the last. Dining at Alo is not just a meal—it’s a true work of art.🤗

I went to Alo back in 2023 so maybe this is not relevant anymore, but I just felt like to write some reviews for some restaurants I've been to. Food was great as expected.... can't argue with that. However, the service was really poor. I had tasting menu with wine pairing and I was already paying more than $1k for two of us. I'm not complaining about that, of course. What made me very uncomfortable was that our waiter was very pushy to "upgrade" some of our menus. I agree to go for an "upgraded" truffle pasta but politely declined the wagyu option. However, he kept pushing us to the point we were very uncomfortable. At one point I even had to say that we are Asians and Im not interested to experience Wagyu. Even with the wine, he came with a cart and asked us to purchase a champagne. Remind you, we were having wine paired already. I declined but he kept pushing us... eventually we didnt go for the champagne but he was abviously not happy that we were only upgrading one menu option and became very cold that we felt very awkward throughout the dining experience. When you go to a micheline starred restaurant, you not only go for the food but also for the whole experience, like atmosphere and the service. Ive been to different michelin starred restaurants in the different parts of the world but I never had experience this type of service. I understand that you can ask once, but if the customer declines, then you should take a "no" for an answer and just drop the topic.. I felt like I was dealing with a service rep that trying to sell their product, not our waiter in a pronouned restaurant. Throughout the night, our interaction with him was very awkward after that and we couldnt really enjoy our time... if you want to throw away $1k and want to feel like you did something wrong, this is the place. Maybe it was just our waiter but I certainly do not want to risk it going back.

As the other reviws say, the food is completely average and over-priced but the view and service is next level. Overall,4/5 but the food definitely 3/5, so average. I wentthrough the "summerlicious" menu and had 3 options of choice: 1)appetizer, I chose the the veal tatin and it was the worst out of 3. So bad, so small, nothing fine about that. 2/5 2)main course: Striploin beef. 3/5. The beef was really pro and wow, carrot was almost raw and bland. Mashed potato below average but there was a sauce which was a real Michelin sauce, so good, so rich but so little and most of that was absorbed by mash potato. They could serve it on table. 3) lime tarte. 5/5. Flawless, takes u to Paris. Wow. Service:My server was the most polite person in Toronto and made my night. Remarkable polite and attentive. Overall 4/5 but food is not worth the price, the view and experience, yes once a while.

I decided to book the tasting menu last minute and couldn't be happier I did! I absolutely LOVED my Chef's Rail experience. The food was delicious, but getting explanations of every dish - oftentimes from the chef himself - made it extra special. It was also entertaining to watch the kitchen staff. I also have to mention Jane who was very nice to me and made me feel very welcomed.

The views were stunning. The vibe of the place was incredible. Service was amazing. Food was okay. My partner got the tuna dish and absolutely loved it. I got the pork dish and while everything on the plate was nice on its own, there was no flow to the dish. It just felt like a bunch of random things were thrown together and there was no thought to the flavours. I would absolutely come back to try something different because the other dishes sounded incredible and the service and ambiance alone were amazing.

The ambience is great. Restaurants blessed with a great view often have a reputation of the food not measuring up to the view. That is decidedly not the case here. We opted for the chefs tasting menu. Everything was taste great and was presented with imagination. It was a substantial amount of food. Kevin, our server was excellent. He was both personable and professional. Would definitely go back again.

THEY KNOW WHAT THEY’RE DOING It was my Birthday and everything was Just Exquisite. Even though the vibes was just casual The Service and the Food And the View just made it feel like I’m Living my Carrie Bradshaw Fantasy. The Kale Pesto buratta with toasted Sourdough. iconic Plate. Simple, Flavorful and just Correct. It was a Play of Texture which is always a Vibe The Charcuterie board was Great, its a Charcuterie board, we were expecting cheese though. But it was really good, although i feel like Its much easier to eat the olives if they were Pitted- maybe just a Preference The OYSTER is very fresh it melts in your Mouth and its just that Good. Especially with the Sriracha sauce. White chocolate cheesecake with raspberry sorbet and Pistachio creme. SEXY! the balance between the tartness of the sorbet the cuts through the sweetness of the cheesecake and grounding the flavor with the Nuttiness of the Pistachio . CHEFS KISS All In all COMPLIMENTS TO THE CHEF IS NOT ENOUGH ITS THAT GOOD. -zowe

Our host Emily was literally the best. She knew what recommendations to give when it came to the menu and always kept our glasses full. I also caught her helping out a couple people take pictures. Only thing I didn’t appreciate were the meal portions. It was basically giving “you came and paid for the view, enjoy it”. Nice ambience though and they cared about how clean the tables were.

I first went to Canoe for my birthday in February 2022, and went back again in September 2025. Cable's claim to fame is definitely the amazing view of downtown Toronto, the islands, and Lake Ontario beyond, and the view alone makes the trip up to the 54th floor worthwhile. The highlight of my latest trip to Canoe was definitely the desserts. Although staff were very friendly, it did seemed like they were busy/rushed at times. Experience was different back in 2022, where it seemed like we got more frequent service, but I also question if I just look more fondly back on my previous trip due to nostalgia and it being my birthday celebration.

We had a fantastic experience at this cozy restaurant. The atmosphere is warm and inviting, with plenty of beautiful natural light streaming in from the large windows — such a refreshing change, especially in the downtown area. The food was absolutely excellent. I especially loved the tuna tartare and the duck — both were perfectly prepared and full of flavor. My husband was very impressed with the halibut, which was cooked to perfection. Another big plus was the valet parking service. It was smooth, friendly, and incredibly helpful — no stress trying to find parking in a busy downtown area. Highly recommend this gem for both the food and the overall experience!

It’s a popular, stylish, and elegant place close to Yonge and Bay street intersection. It’s pretty busy on weekends, so it’s better to book in advance. Terrine of Foie Gras It’s a very tender, airy pate with Riesling jelly and toasted hazelnuts that create a crispy textural contrast, served with sea-salt brioche. If you add to that sweet and tart notes from sour cherry reduction and roasted rhubarb you will have a full picture of this impressive dish (ok, it’s a bit pricey, but you cannot expect Foie Gras on the same as a regular pate). Tuna Tartare Tuna tartare with avocado, radish, coriander and sesame tempura is a celestial symphony of tastes and flavors. It’s the best tuna tartare I ever tasted with unimaginable combination of different textutes that delivers your palate an experience close to climax. Chicken It seems to me to figure out a chef's talent is to try both - something very uncommon and something very standard. The roasted chicken breast was tender, white asparagus and morels were fabilous, but overall it was not something special or memorable. Filet Mignon It's a good filet mignon with amazing side of mixed mushrooms and green beans. Red wine jus was a perfect match for the meat. Coffee Semifreddo Dacquoise Probably it's the best frosen desert that I tried in last 3 years with nice bitter coffee notes, crispy sweet hints from hazelnut praline, and plesant boozy notes from the brandy caramel sauce and chocolate shards Conclusion: it’s a great place, we visit it from time to time when we come for concerts at the Royal Conservatory of Music nearby.

Scaramouche delivers on every front. Each plate is beautifully composed and bursting with flavour, and the room’s understated elegance lets the food shine. Service is polished and genuinely warm—staff strike that perfect balance between attentive and unobtrusive. The icing on the cake? Complimentary valet parking right at the entrance, a rare convenience in mid-town. A flawless experience from start to finish.

Love this restaurant. It’s a lot different than the King West Toronto crowd. If you arrive with cars, the valet booth is right at the condo entrance. I have been there twice. I am impressed by their service. Friendly staff with good sense of humor We booked ahead using OpenTable app. It was a birthday dinner. Unfortunately they don’t open on Sunday. We booked the night before. I didn’t say anything but wrote it in the OpenTable comment area. Obviously they read about it and arranged a quiet corner with nicer view The floor plan of the restaurant is somehow awkward at the same time it works for small groups gatherings. Mocktails are good. We ordered olive before so we tried Hummus and bread. Very tasty. Need to ask the chef if they added a tiny bit of chilly power into hummus. It is great. I knew that I wanted a seafood dinner. Half lobster salad. You should not miss. My family ordered the scallop for main but I chose the shrimp and crab meat spaghetti. Because the lobster salad was so good, I was expecting prawns instead of cooked shrimps with the spaghetti. I was a bit disappointed but at the same time I was willing to try out the spaghetti without any hesitation. Spaghetti must be house made. It’s very much like the high end Italian restaurant pasta. It was cooked up to the level which is a bit chewy and good texture. Even though, I did not have much to say about the main. I knew the dessert dish will make up for the whole experience Yeah right it’s the coconut cream pie. The crust was not soggy because of the cream. The coconut taste was not overpowering. I am not a white chocolate person but it works well with the whole dessert. It sounds crazy but I think I can eat at least two more. I recommend this restaurant for every single special occasion you think of. Glad to see the customers were all well dressed. Love the vibe. Just a bit noisy if you have families dining around you.

The wonderful sommelier personally assists. The chefs make exquisite food with wonderful and creative flavor presentation. They are nicely detailed. I wish for an enjoyable, nice sangria option. 🍞 🧈🍷 🐑 🥥

⸻ We had a lovely dinner at Scaramouche. The half lobster salad was light and refreshing — a great start to the meal. The filet mignon was perfectly cooked, tender and flavorful, and the scallops were beautifully seared. We ended with the walnut tart, which was rich and satisfying. Everything was well-prepared and delicious. Kevin was a nice and attentive host, which made the experience even more enjoyable. A solid fine dining experience

Nice view, good food, free valet Gnocchi was so soft, almost melt in the mouth. The French ham was excellent with the hazelnut garnish. We told the server that the Gnocchi will be shared as appetizer, the kitchen (or the server) was so thoughtful to split into two plates, a pleasant surprise deserve a shout out.

My husband and I did the chef's tasting menu for our anniversary. The dishes were amazing and beautifully presented. I also loved the personal touches-- a hand written card wishing us a happy anniversary, as well as a message written in chocolate on our dessert plate saying "happy anniversary". Will definitely return to eat from the main menu. A wonderful experience!

We had an incredible experience at Richmond Station! Every dish was exceptional — the salad was fresh and flavorful, the beef tartare and baked brie were absolutely delicious, and the duck and shrimp fettuccine were both cooked to perfection. The espresso martini was one of the best I’ve had, and all of their house drinks were creative and well-balanced. We finished with the s’mores dessert, which was the perfect sweet ending. But what really made the night unforgettable was the service — truly the best I’ve ever received. Every staff member interacts with guests, and you can tell they genuinely care about making your experience special. Warm, welcoming, and perfectly attentive from start to finish. Richmond Station is easily one of the best dining experiences in the city. We’ll definitely be back!

Been wanting to come here for a looong time. Finally came here with some colleagues for a team lunch (we reserved a table a little over a week prior). It was everything I hoped/expected it to be. Good atmosphere and decor. Nice and bright. Service was spectacular. There was so many different food choice and everything sounded and looked wonderful, but I landed on the duck sausage and it was delicious. Would absolutely want to come back again (hopefully soon)

We came here last night for the a la carte menu and everything was terrific! Most notably, the service and the care they take for their customers is impeccable. Previously, we came for the tasting menu that unfortunately did not hit the mark for us. But Hayden, one of the owners, reached out and made everything right in the end. So we came back and were greeted with excellent service and hospitality. We truly appreciated how passionate and how they took great care of us despite what happened our last visit! The food was delicious, and we were surprised at how large the portions were for the entrees. The appetizers were really tasty as well. Our server, Emily was incredibly friendly, thoughtful, and accommodating. She also kept refusing our tip in the end, incredibly gracious of her :) We were too absorbed in the appetizers that we forgot to take pictures, but everything was delicious! We'll definitely be back.

This is hands down one of the best Western cuisine restaurants in downtown Toronto. I had the honour of attending my brother’s wedding reception here, and it did not disappoint. Every dish was seasoned and cooked to absolute perfection. The menu is unique and creative, yet everything works together harmoniously. The duck and the burger are absolute must-tries, but honestly, you can’t go wrong with anything on the menu. Dessert was also fantastic. Next time, I’d love to come with a large group so we can try a variety of dishes and really maximize the experience. Service was outstanding from start to finish. I’ll definitely be visiting again.

What a spectacular experience overall. The food was amazing and well presented. Great variety of food. Server was amazing and attentive to our needs. The dessert was spectacular because who would have thought lemon sponge, coconut Chantilly, blueberry jam and basil sorbet could taste so good. Mind bogglingly good conclusion to an extraordinarily good meal. We will be back!!!!!

This was, without exaggeration, the best meal of my life. We celebrated our wedding anniversary with the tasting menu and drink pairing on the Chefs Table. and it was an absolute explosion of flavours. I felt just like Remy from Ratatouille, combining everything on my palate and realizing how perfectly it all made sense together. The restaurant truly deserve a Michelin star, every award, and every possible recognition. I can’t wait to come back.

The restaurant, no doubt, is very stylish. There is dim lighting and it is furnished with excellent furniture. The food presentation is beautiful and the flavours are quite unique. The only downfall would be the small portion size, especially relative to the pricing. It still makes for a restaurant with a nice vibe and interesting dishes.

We had dinner at Byblos tonight, and while the atmosphere and service were top-notch, the food didn’t quite meet expectations. Our server, David, truly elevated the experience. He was attentive, warm, and professional — easily one of the best servers I’ve encountered in Toronto. His energy and smile set the tone for the evening, and he deserves real recognition for how exceptional he is at what he does. That said, the food was underwhelming. The baby gem salad was fresh and flavorful, but the fried eggplant leaned too sweet, and the stuffed eggplant was surprisingly bitter. The Turkish dumplings were just okay — nothing memorable. I asked for hot sauce to balance the flavors, which turned out to be a watery Frank’s-style sauce, and was surprised to see a $3 charge for it. I eat out often and have never been charged for something so basic. The fries, however, were perfectly crispy — probably the best thing we ordered. We finished off with cappuccinos and cake, which ended the night on a decent note. Overall, I’d come back only for the service, not the food. With better flavor balance and attention to detail in the dishes, Byblos could easily live up to its reputation — but for now, it feels like the kitchen doesn’t match the quality of the front-of-house team.

Overall we had a fantastic experience. The food excelled expectations across the board. The octopus dish was a standout for us as was the fried chicken. The Turkish dumplings, which are popular on social media, were good but not as good as the octopus. The lamb pide had a strong delicious lamb flavour, and the rice and brussel sprouts helped balance the meal. In addition to the excellent food, Jaimie our server was wonderful, giving us advice on planning our meal, bringing us good cocktails, and even surprising us with a scoop of pomegranate sorbet. We would highly recommend the restaurant to anyone.

We shared a few plates together with the halloumi being thr stand out for flavour. The lentil pide was tasty. Cauliflower side was a little on the crunchy side for my liking. Stuffed eggplant was excellent with the flavourful tomato sauce. Loved the room, busy but not overly loud. Service was attentive and relaxed.

An incredible dinner from start to finish. The lamb shoulder was out of this world—tender, deeply seasoned, and absolutely memorable. The sides were just as impressive, especially the rice, which delivered exactly the flavours my palate was craving. Every note landed perfectly. The Brussels sprouts were beautifully done too, and the pear and arugula salad made for a bright, refreshing start. The octopus was expertly prepared—delicate, smoky, and set atop a rich, nutty harissa that added just the right warmth and depth. Everything, truly, was exceptional. The service struck that perfect balance—attentive without overstepping. I left in a state of quiet bliss. A remarkable dinner in every sense.

Great atmosphere and service, unfortunately the food didnt live up to my expectations. I ordered the lamp chops and they had too much fat on them and they were covered in a sauce that was overwhelming to the point I couldn't even taste the lamb! Maybe I ordered the wrong mains, the truffle pide was great so was the funky design if the restaurant.

My boyfriend and I went here on a Monday evening and it was not busy not that busy. Atmosphere wise, it's a really intimate environment and everything looks good in my photos. Our server is also very attentive with everything and helped us out a lot in picking our foods as it's my first time there. Food wise, buy the octopus (starter) and the short rib kebab (main), these two are the main event , theyre actually really really good. I saw a lot of good reviews on fries so I got it, but it's pretty mid, but hey it's only $9 so. We personally do not like the fried chicken, not like it taste bad but it's like $30 but it's very very simple. It's literally just fried chicken. But the kebab and the octopus just has something special with it like we are willing to buy it regardless how much it is lol. Anywho, we still feel like it's a good date night for us and we might come back just for the octopus and kebab.