The 49 best spots for eggs benedict in Los Angeles

We've been wanting to try this place for some time, but finally got her today. We parked in the valet (as there was no street parking) and went in. The entry area is small and we were there at 11:30am and most of the pastries were sold out. (get there early for the full selection) We studied the menu and ordered a couple of pasteries first. That is how it works, you order your pastry selections from the case, while waiting in line for the cashier to take your food order. We ordered a donut hole-like item that had a cream filling and a Passion Fruit cream cake. For our food, we ordered a Cuban Sandwich and the Adobo Pork Fried Rice. My wife ordered a cafe mocha and I appreciated that my iced tea was with bergamot. We took our table number (which was an old beat up tin cup - kind of fun) and found a table. We were seated right at the indoor archways to the back dining room. I enjoyed looking at the classic cathederal-like architecture while dining. Our food came and it was really good. I had the Cuban Sandwich and it was probably the best I've every had. My wife enjoyed her fried rice, but we both loved my salad that came with the sandwich. It was the best thing in the meal! It was simple butter lettuce, but the home made dressing was unbelievably good, with fresh herbs. We also enjoyed the desserts we ordered, but I was more impressed with the lunch items. That said the cream pie was tasty. We will be back as there are so many more dishes I'd like to try.

République is one of the finest dining experiences in Los Angeles, perfect for a romantic dinner, an important business meeting, or simply a night when you want everything to feel special. The historic space with its high ceilings and grand arches gives the evening a sense of occasion, and the mix of regulars, date-night couples, and Hollywood insiders makes every visit feel like an event. Chefs Walter and Margarita Manzke are the heart of it all. Walter brings world-class technique to savory dishes, while Margarita, a James Beard Award winning pastry chef, creates breads and desserts that have become iconic in their own right. Together they deliver a menu that is ambitious, polished, and deeply satisfying. Signature dishes like the tuna toast show how simple flavors can be transformed into something memorable, while steaks cooked over the wood fire are among the very best in the city, with rich smoky flavor and a perfect char. Seasonal pastas, seafood, and inventive small plates round out a menu that never disappoints. Service is attentive from start to finish, and the front desk team, especially Sade and Azari, are excellent at setting the tone with a warm welcome and smooth flow to the evening. République remains a must in Los Angeles, where every dinner feels like the kind of night you want to repeat again and again.

You got to try their food to be honest. It’s just tasty and we went for breakfast. Avocado toast with scrambled egg on side and the egg Benedict with salmon (which was delicious). We came early morning which I would recommend to avoid the crowds which they got busy quickly. Note: it’s a bit pricy in my opinion but worth every dollars

République is one of the few trendy spots in LA that actually lived up to the hype — no disappointment here! 🌟 We came in with high expectations, and it truly delivered. The atmosphere is absolutely beautiful — warm, vibrant, and full of charm ✨. The food was just as impressive as the space! We ordered the Eggs Benedict and the Chia Seed Bowl, and both were excellent 🍳🥣. The flavors were light yet well-balanced — exactly what you’d want from a quality brunch. It felt like a perfect, peaceful way to start the day ☀️. We also tried one of their freshly baked cinnamon rolls (I think that’s the name — pictured here 📸), and it was super soft, fragrant, and not overly sweet — just right! 🌀🍥 Definitely a place I’d return to, whether for brunch, pastries, or just to enjoy the space with a coffee. Highly recommend! ✅💯

Great place! I'm so glad we found it. We loved everything about it, the coffee is amazing, which I miss in San Francisco, and the breakfasts were amazing. We didn't have to wait long in line to be seated, and our order was prepared quickly. I will definitely be back!

A gem of a café–bakery. From the moment you walk in, you feel the warm and welcoming atmosphere. The interior is beautiful and thoughtfully designed — perfect for working on a laptop or meeting with friends. The pastries are incredibly special - not the typical bakery items you find everywhere else. Everything looks like it came out of a boutique bakery, and tastes even better. Combine that with high-quality coffee and genuine hospitality, and you’ve got a spot worth visiting again and again.

A very pleasant atmosphere and truly delicious dishes! However, the coffee was terrible. I really hope you improve it. The beans were over-roasted and it was impossible to drink. The cashiers don’t know what vegan dishes are and couldn’t recommend anything, which was disappointing

The food was soooooo gooooood! We were visiting from Canada and this was on the list, and it truly did not disappoint. I ordered the rancheros and my husband ordered the Loxex.

Great food, fresh and delicious with excellent service!!! Highly recommended for anyone who’s around this area~

Very delicious brunch! not cheap, but we got something (the food in second photo) on house. The size of course is enough

5 stars is an understatement! I am being very honest about it and I have to admit that this is the best burger place I have ever been to. I added a sunny side up to my “brunch burger” and the result was out of this world. The California omelette was equally good. The iced lattes were also tasty. This is a must visit brunch spot in LA. I am sure their desserts and pancakes were equally good, but we didn’t have it in us to eat further after the entrees!

Great food with good service and easy vibe for relax~

A great breakfast spot with great tasting options. The staff were really friendly and the food came out quickly. We got the crispy French toast which I recommend. I also recommend the breakfast quesadillas. They also have outdoor seating. The restaurant was clean. I also liked that the water had lemon and mint sprigs infused into it. I would definitely come back!

This place has by far the best brunch I’ve ever eaten! The food was excellent and the carrot juice was really good, my first time having it. The actual restaurant was a bit small but nothing too bad. Their signature French Toast was delicious and not too sweet. I also tried the Kamil’s Breakfast which is basically a morning mac n’ cheese and it’s super filling but definitely my favorite dish I had there. You’re going to be waiting between 20-45 minutes because it’s always packed but it’s 100% worth it! The only issue I had was seating is based on EXACT party size so don’t be surprised if people behind you get in first 😒

Great service and a very nice patio for a beautiful breakfast/lunch outdoors. Their service was also great. They don’t have a huge menu. I had their famous golden milk but it was kinda anti-climactic. With turmeric and cinnamon it was kinda powdery. I wish I had a stirring straw to mix up the foam on top. I also had the breakfast burrito with a side salad. It wasn’t bad but it wasn’t great. My friend had pancakes, which were more like silver dollar pancakes, but very fluffy and light. And the breakfast tacos. Overall this place is cute for a breakfast/lunch with friends.

My wife and went here after reading a review on water for the best pancakes in La. funny thing was we didn’t even end up ordering any pancakes. We went during the week and found a nice spot outside in the patio, which cute and open. We were served very promptly by friendly servers. They have a very good selections of different types of breakfast plates. My wife got breakfast tacos and I ordered a breakfast burrito. Both very tasty. Our doctors office is right around the corner, we plan on returning in the future.

Great food! Large portions for breakfast! Bring an empty stomach. Great customer service. This was my 1st time in LA. We stayed at Hotel Hollywood and this place was within walking distance. Sooo happy we found it. Outside dining only. Pet friendly for people who love pets. Check out the pics and give a thumbs up! Its across the street from the scientology headquarters. If your into that, you can walk in.

I was around the area with my sister looking for a place to have brunch for the day. I looked up options online and the food pictures of One Square Dining immediately caught my eye. Bam! Love at first sight! French toasts and vanilla latte did not disappoint. My sister got a burrito and an orange juice which I got to try as well and both were delish. Not to mention those breakfast potatoes. You've go to try this place for yourself! 💚

Nice little restaurant to have breakfast. They only have outdoor seating, but they have heaters for those cold days. The coffee is very good and the food is tasty. Chilaquiles were awesome.

What a delightful experience! We went on a Monday morning so parking wasn't an issue but I can definitely see how that might be a problem. We sat inside and had a very friendly and attentive server. Our party of 3 ordered the Salmom Eggs Benedict, Brioche French Toast w/seasonal fruit (warm apples), a bowl of poached eggs, warm kale & grains (can't recall the name) and we shared Avocado Toast with pickled fennel. We were expecting smallish portions but were pleasantly surprised. We each tried each others food and agreed we'd order this again. We were so full the avocado toast was hardly touched. But don't fret we took it back with us enjoyed it later. Will be glad to come back here to eat again.

Nice space, reasonably priced, lovely service. The portions are generous without being overwhelming. Wish there were a few more vegan options (there is avocado on toast and the vegan burrito pictured, but that's about it). My friends had the regular burrito (vegetarian) and the baked eggs.

Nice neighborhood breakfast spot. Service was a little slow but I think that’s because they only had two waiters. Our waitress Kayla was awesome at managing what she could and was very hospitable. The food was pretty good. I thought the crab cake Benedict should have had more crab. All of the other flavors masked the taste of the crab unfortunately. The fries were delicious and so was the fried chicken.

Oh yes. My wife and I have passed this place many times when visiting the adjacent Flower market in DTLA - and it was always busy. After we had all our flowery-needs yesterday I asked my wife to Yelp "best breakfast in DTLA" and it popped up - the Poppy & Rose - and we were standing in front of it. I must say two things: I did not find the ambiance too appealing and they you could hear through the open door it was extremely loud. Still, we gave it a try - and I can tell you: it was delicious. Our server - one you would describe as the typical California surfer boy - was extremely charming - so despite the so-so ambiance (the vibe of this place was great though) and the noise we will definitely go again. Would we make a 30+ min detour just to eat here (mandatory in my rating scheme to achieve five out five): again, oh yes!

First time here and I am blown away at how good it is!!! I ordered the pulled pork hash and my bf got the chicken sandwich both of which were tender and full of flavor. I will definitely be telling people about this place and will be back!! It is super loud in here but you can still talk.

Oh this place is a sleeper cell!! Delicious. Had the pulled pork hash - GAS!!! Savory in flavor this hit all the right queues. Don’t be afraid to drop in and order, everything we had was fresh and the strawberry lemonade hits too.

I got the chicken and waffles and a side of grits. The chicken was very tender and sweet goes great with the fresh crispy fluffy waffles ! I added some butter and salt/pepper to my grits and smothered them over each bite of chicken as i enjoyed life for a cool minute! My girl and I shared this meal she got her own side and we both left full. HIGHLY Recommend!

The food was okay--nothing special. I ordered a salad with fried chicken, but the chicken was bland and really lacked seasoning. The service was friendly but not very attentive. Overall, it was fine for a quick bite, and l'd eat here again if I were already in the area. But I wouldn't make a special trip just to come back.

Charming little breakfast spot in a nice neighborhood. The service was a bit slow, but it seemed they were short-staffed with only two servers. Our waitress, Kayla, was wonderful — friendly, attentive, and handled everything with a great attitude. The food was overall pretty good. The crab cake Benedict could’ve used a bit more crab flavor, as the other ingredients overpowered it. On the bright side, the fries were crispy and delicious, and the fried chicken was excellent. I’d definitely come back to give it another try!

Was an LA Icon in itself. And to be able to get fine dining steak and classic sides with an old fashioned at midnight inside a traditional white napkin train car was mind blowing when I first experienced it. Who ever bought the assets please 🙏 bring it back as a restaurant or bar with bites. You don’t have to be open 24/7 - I get that’s $$$ and unsafe nowadays. Architectually Historic LA Eateries lost due to pandemic: 😭 - The Pantry - Pacific Dining Car - Cole’s Pastrami (Closes end of July 2025) - Clifton’s Cafeteria (back now in 2025 reincarnated as a nightlife spot)

This old-school steakhouse has a vintage train-car feel. I ordered the ribeye, and it was cooked perfectly. The service was classic, with waiters in suits. Prices are high, but it’s a special occasion kind of place. A true piece of LA dining history.

I love this place. Two weeks ago I posted my experience that wasn't pleasant at all. After being contacted by PDC General Manager, we were invited back as their guest and i must say we showed up and they SHOWED OUT! our service was impeccable as I previously experienced and I just want to thank their entire staff for accommodating us and regaining our trust as customers. We will be back in December to celebrate my fiance's birthday.

An iconic Los Angeles restaurant that's been around for 98 years! Really good food and an amazing atmosphere. Just picture the celebrities sitting there in the 30's, 40's, 50's. It's a high end, classic restaurant, but if you want to check it out without spending a ton, hit them up late at night. They are open 24 hours and their late night menu includes fabulous sandwiches that will fit your budget! Love this place!

Very high prices, and I dine in Beverly Hills. And what’s with the screaming Mexican in the kitchen where all night long someone is barking out orders in Spanish? Aye carumba! Not my cup of tea. Steak was great, sides were weak. Service...meh.

I had the pleasure of eating at the Pacific Dining Car for the first time recently and it was fantastic! I was lucky enough to get a reservation for their anniversary special which features an 8 ounce "baseball" steak for 98 cents for their 98th anniversary of business and I feel like I won the lottery. The steak was perfect 👌. I had a wilted spinach salad appetizer which had figs and candied walnuts with a basalmic vinagerette that was amazing. Old school joint that exceeds expectations 👍

Our server, Jaime, was fabulous! He was a wealth of information about the restaurant and the history of the area, accommodated our food allergies, celebrated my birthday and took care of our special requests. The scone was large, hot from the oven and delicious. Jaime brought a large piece of cheesecake with fresh strawberries, blueberries and mint leaves and he and another lovely man sang Happy Birthday, it was very nice! Sadly, the toasted bread for the sandwiches were tough and hard to eat, the cakes for our dessert were frozen and the desserts over all were bland.The neighbourhood the restaurant is located in is scary, but once inside, it is a taste of old world elegance. There are many quaint touches in the different "cars" that were fun to see. But, what it comes down to was Jaime made it completely enjoyable, he was a gem, they are lucky to have him!

Here is a 2025 menu. I went there based on a 4yr old pic on here and prices were way higher. The banana muffin was close to perfect, a tad bit sweet for my taste. But the warmth and texture were excellent The egg white, turkey, avocado burrito was a 10☆ Service staff were also a 10, the restroom was a whole vibe. And the view was relaxing. I'd go back.

Small American brunch place. Very nice friendly service, and food portions are big. Food quality is good but I believe it can be improved. Unfortunately, the milk turned into not in good condition when we tried to pour into the coffee. But overall I like beacons, French toast and Machaca. Personally I will come back to try once again, and recommend people who want big portion of breakfast.

Awesome cafe. Whether you want a quick small bite or grub a big plate of biscuits and gravy. Staff is friendly and welcoming. My food tasted fresh and delicious. I love the vibe here.

Chilaquiles freaking SLAP! They were so flavor packed and they even do poached eggs here which was perfect! I was weary about adding chicken but it was sooo good! The chicken was flavorful and tender and very well mixed in. Staff are really sweet and proud of their business (for good reason!). The vibes were great too. Love eating in here and looking out the window at te

The wait time was extremely long. There were 2 other guests that were seated after us and they were served and ate before we did. The food was good.

I liked this diner experience so much I cane back and brought my mom. Arrived about the same time 11:30 am on a Sunday afternoon. Instead of a 10 minute wait like last time, seated inside. Thus time it was a 30 min wait, Elliot was his usual welcoming efficient self, just like last time. And he was spot on about the timing exactly 30 minutes. This rime we seated outside. The ground was hot on a hot day, kinda sticky. Last time, our servers behind the counter were awesome, friendly attentive and proactive. This time we got a less than engaged server (Daniel)...it wasn't a good morning for him even before we were seated. He answered questions but apparently not thrilled to be asked. He got our order wrong but why try to fix UT and ruin his morning, so mom ate it anyway. She didnt want to cause a fuss. No hash browns. No sausage on the side. I had so much fun my first time. This time not so much. A mixed experience. My coffee was nice and strong tho. And the blueberry muffin was delish.

I had the Traditional eggs Benedict with home fires which is like a country potato mixed with bell peppers and onions. The hollandaise sauce was a little too tangy and the potato was crispy like I asked but basically had no flavor. The bell peppers and onions were obviously not cooked together with the potato. The pumpkin pie was absolutely amazing. I will come back for pumpkin pie for Thanksgiving. The waitress was nice and friendly.

Delicious food, large portions, friendly staff, and a fantastic ambiance! Everything was fresh and flavorful. Highly recommend and can’t wait to come back.

Service is super attentive and friendly. You can scan the QR code to order or order with the staff. I wanted to change my order after ordering and they accommodated my request. Food is plentiful and looks great. Taste was average. The French toast was average. The jam was also average. It very sweet.

The food was good! Excellent customer services, the waitress was really friendly. What I like about this place is that you order your food online whenever you’re ready! You don’t waste your time or the waitress’. I'm really indecisive when ordering food so this system did help me out.

Great place for brunch in DTLA. Friendly staff. You can order via a QR code, may be faster with limited staff but they are quick. Their French toast is yummy! I had the eggwich, really can’t go wrong with any plate.

Nice and Cute Brunch Spot - You can place order thru your phone or also get a server to help you! Highly recommended the Florentine Eggs Benedict and Lavender Latte.

The food was good. My problem was it wasn't hot, only warm. The potatoes were not crispy as advertised. The portions were plenty for me. I loved that I could eat outside of the cafe.

The food & service was amazing, the kitchen staff is the sweetest! cannot recommend enough!

Vibe inside is definitely cool but I wasn’t blown away by the food. Chicken parm was good but far from the best I’ve had. Bread had no flavor and the dessert I got was good but nothing over the top. Service was very friendly and welcoming. There was no wait and plenty of tables on a Thursday night.

We stopped at Bottega Louie, just a short 4-minute drive from the Crypto.com Arena, and had a really enjoyable meal. I ordered the Chicken Parmesan, which came with a breaded chicken breast topped with their house-made marinara, Grana Padano, mozzarella, fresh basil, Espelette pepper, and a drizzle of extra virgin olive oil. The flavors were bold and comforting, and the chicken was cooked perfectly. My wife and daughter shared the Capricciosa Pizza, topped with mozzarella, crema d’aglio, olives, red onions, roasted tomatoes, Pecorino Romano, balsamic reduction, fresh basil, and extra virgin olive oil. The balance of flavors was excellent, with the balsamic adding a nice sweetness to the savory toppings. For an appetizer, we ordered the Calamari Fritti, which was crispy, light, and paired well with the sauces provided. The atmosphere was lively and modern, with an upscale yet approachable vibe—perfect for a pre-event dinner. Service was attentive without being rushed, even though the restaurant was busy. Overall, Bottega Louie delivered a great dining experience, with quality dishes and a vibrant setting that makes it worth a stop if you’re downtown.

If you are looking for a dining spot in downtown Los Angeles that manages to feel both grand and welcoming, Bottega Louie deserves every bit of its reputation. From the moment you step into the soaring white and marble dining room, you feel a sense of energy that makes even a casual meal feel like an event. The open kitchen, polished brass accents, and soft lighting give it a glamorous brasserie feel without tipping into pretension. It’s always bustling, filled with a mix of locals, tourists, and people celebrating something, and somehow the service still keeps pace with calm precision. What makes Bottega Louie unique is how well it bridges two worlds. It’s a full restaurant and bar, but also a world class patisserie. The display case alone stops people in their tracks, filled with jewel toned pastries and their famous macarons. The macarons are exceptional, crisp on the outside and tender in the center, with flavors like pistachio, lemon, and salted caramel that actually taste as described rather than just sweet. The savory menu is equally strong. The burrata pizza with prosciutto di Parma and rapini is a standout, perfectly balanced between creamy and salty. The tagliatelle with beef ragu is rich and deeply flavored, and their beignets at brunch might be the best in the city. Bottega Louie sits in a beautifully restored early twentieth century building that feels perfectly at home in the heart of downtown’s revival. It’s one of those rare places that captures what makes Los Angeles dining exciting right now. Whether you’re stopping in for a full meal or just a coffee and pastry, it’s impossible not to be impressed.

Wow, just wow, it’s difficult to put into words how amazing this place really is! The service and staff were the sweetest ever, so kind and helpful when it came to the menu and even bringing me a drink refill without having to ask for it! The food was definitely another level of delicious, just for the simplest of examples, the dipping pesto aioli sauce for the portobello fries had so many layers to it, that it stood alone without using it as a dipping sauce! Now I need to mention the deserts or sweets counter specifically!!!!! Macaroons that were like nothing I’ve ever tasted and the beignets, I can’t, I really just can’t tell you in words how amazing these are!!! Oooh unbelievable, you just have to try them!!!! The dining experience here at Bottega Louie is absolutely one of the best I’ve ever had, and I’ve had a lot, a lot of really good ones too!!!!

Went for Sunday brunch and had a delicious meal. We ordered matcha latte, green juice, Belgian waffles, açaí bowl, farmers market breakfast, salmon & bagel, and beignets. All were delicious. We also got several macarons, a baguette and pretzel from the bakery. Delicious! I would recommend. Large light filled location DTLA. I imagine it could get very noisy in restaurant if it all tables were full.

The bite-sized macarons were displayed by color, making me want to try every flavor. I ordered chocolate, strawberry, pistachio, and vanilla, and I loved how the flavors were rich yet clean. The raspberry cream doughnut was also delicious; it wasn't too sweet, and the cream filling was perfectly balanced. Noise level was higher than others.

Bottega Louie: Where Downtown LA Dines Like a Gentleman . LOS ANGELES, CA - Step into Bottega Louie and you’re not just grabbing a bite — you’re entering a high-style culinary playground where Italian finesse meets French patisserie charm, all wrapped in a bold, metropolitan vibe. Located at 700 S Grand Ave, this Downtown LA icon doesn’t whisper luxury — it speaks it fluently. . The space is massive, bright, and unapologetically chic. Think marble counters, soaring ceilings, and a patisserie display that could seduce a monk. It’s loud, it’s lively, and it’s got the kind of energy that makes you want to order champagne with your eggs. . The menu? A heavyweight lineup. Start with the Burrata Pizza — creamy, tangy, and worth every cent of its ~$22 price tag. The Trenne Pasta, tossed with braised short rib, is a rich, masculine dish that hits like a velvet uppercut. Brunch classics like the Smoked Salmon Benedict and French Toast are plated with precision and flavor that punches above their ~$18–$24 range. And don’t skip dessert: the Chocolate Soufflé and rainbow-hued macarons are pure art. . Service is sharp, friendly, and fast-paced. No reservations, but the turnover is quick and the staff keeps things moving with a smile and swagger. Whether you’re in for a power lunch, a date night, or just flexing your taste buds, Bottega Louie delivers. . Bottom line: it’s not cheap, but it’s not trying to be. You’re paying for the full experience—ambiance, flavor, and a vibe that says, “I know exactly where I am, and I like it.” Five stars, no hesitation. This is LA dining with backbone.

Perch in Downtown Los Angeles is one of those rare places that makes the city itself feel cinematic. Perched high above Pershing Square, it offers a panoramic view that stretches from the shimmering skyline to the Hollywood Hills. It’s no wonder that this French-inspired rooftop restaurant draws both locals and travelers looking for that quintessential LA evening. Yes, it can get crowded, especially on weekends, but it’s part of the energy and allure. The key is to lean into it, find your rhythm, and let the ambiance carry the night. The food here is consistently excellent. The French onion soup is one of the best in the city, rich and deeply caramelized with a perfect layer of melted Gruyère. The steak frites are a signature dish for good reason: perfectly cooked, served with crisp, salty fries and a velvety peppercorn sauce that feels indulgent but balanced. The moules frites are another standout, swimming in a white wine broth fragrant with garlic and herbs. For something lighter, the roasted beet salad and the seared scallops both show real finesse. The cocktail list is thoughtful, with house specialties like the Hemingway daiquiri and a lavender martini that pairs beautifully with the sunset. Romantic, delicious, and unforgettable, Perch is one of LA’s rare spots that truly earns its reputation.

We valet parked right in front and it cost $15. We went up two different elevators and came out into an old antique room..the decor was from the early 1900s and wonderful. Paintings of naked ladies over the bar..cool chandeliers and lights and event he floor was really old patterns and the dining area had super old tiles on the floor. Many were cracked but it added to the atmosphere of the old building which is over 100 years old. We got seated outside on the roof although there was even a higher roof top floor we could see adjacent to us. We immediately were approached by our waiter who got our drink orders and returned quickly with them. They had a lot of choices and we had coffee and lattes and water and tea and everyone said they were delicious. We ordered from the breakfast menu and first got appetizers.. Brie Cheese wrapped in a pastry with a little fruit ans it was delicious. Wished it was a larger amount! Also got a fruit plate and enjoyed the fresh cut fruits. We had others too but forgot to get my camera out. For breakfast we got several items..Eggs Benedict, French Toast with fruit and maple syrup, a fancy salad of some sort and you can see the pictures of the rest. I was a bit overwhelmed so didnt think about the names of what each of ua got. They had champagne and a full large bar. Nice staff and courteous. Overall it was a lovely meal and only wish the surrounding area weren't filled with homeless and druggies. Made me sad and a bit scared once we got outside. We were so happy the valet was close.

It has a rooftop and a great environment. You need to go to the 13th floor first and then transfer to the 15th floor. It offers dining options and also has an outdoor area. The 16th floor is the rooftop, where the night view is fantastic. The food taste is just so-so, but the environment adds a lot of points. Finally, they also gave us three glasses of champagne, which was really nice.

I usually don't do long reviews, but here we are. This review is also the average of 8 people combined (our table). Overall score total of 2 out of 5. We made a birthday reservation party of 8 for Sunday 10/27 @7:30pm. We arrived around 7:35/40pm as due to La traffic and parking situation, plus elevator wait to go up as it is small. To start off it felt fine and we were ready to have a great experience for a birthday celebration. But as we were seated, it was a long wait for the server to just come and introduce themselves. Then even after they did it took another 20/30 minutes for them to take our orders. Since it was busy and we had a big group, we had to get the pre fix combo meals. The first dishes for our group took another 15/20 minutes and same thing for the course/entree and deserts. The funny part is that the bussers would also keep coming to us and asking if we were done. Even if we were the plates get all taken away but our next dish was another wait. On top of that our server was no where to be found the entire time, which also made no sense when the 20% gratuity was added to our bill by default already. Made it seem like since they know and we know we are getting auto charged for gratuity they can do whatever and they're still getting their tips. Then, when my entree came it was a steak frite, I asked for medium well which I usually get and has never had a problem at other restaurants. But when I got it at the Perch, it was different very rare and I told them nicely and the server took it back gave me a new one, which the steak was honestly not any better and if anything was more rare. I kept wanting to look on the bright side but it was just getting worse. Anyways they gave birthday girl the desert with a candle, but tell me why another table outside in the patio outisde got the whole team (all the servers) to sing for them. When we only got the busser who brought out the desert and sang happy birthday halfway and just left.... I don't know if they normally sing for birthdays but we felt racially discriminated as there were no Asians inside the restaurant at the time as well. Well as it ended I was discussing with our group about the service and food, pretty sure a server heard us talking about REVIEWS and YELP, so then somehow the manager runs over and asks us about our experience. We told him a little about this overall experience and he offered us to go checkout the rooftop and gave us drinks. But he lowkey didn't make it any better because we didn't ask for drinks or talk about our genuine experience to get free drinks and rooftop bar entry. It wasn't our point, but I do think overall the Perch needs better teamwork and everyone on the same page because why did it take forever to get our food and for our server or anyone to come assist us. On top of everything it wasn't busy too. For an upscale restaurant that we are paying each $73 for, I would expect better service and food. Anyways sorry for the long review, but on my behalf and my group we just didn't feel like this was an upscale 5 star restaurant experience.

Perch is a great French restaurant, perched atop an aesthetic rooftop. My steak was cooked perfectly, and I thought the mashed potatoes were brilliantly seasoned. The bouillabaisse (which I tried) was also very nice. The server ensured my meal was safe, and even verified with me when it came out so I would feel at ease. The live music was a wonderful touch, and made for a very inviting atmosphere. In short, I would be happy to perch myself at Perch once again for a meal!

Had a nice experience. It was our first visit and we had plenty of questions but most of the staff was extremely welcoming and helpful! It is limited spacing so it can feel like a tight squeeze for a bigger group 4+. They have heaters and blankets as the evenings/nights get colder. The food was amazing! And the cocktails hit the spot. Great spot for a little celebration

A dear friend is visiting from the East Coast this weekend and as we were trying to decide where to "meet in the middle" between Pasadena and Fullerton, I mentioned that I had been craving short ribs. My friend nearly exploded with excitement as she said, "We have to go to Perch!!" She went on to tell me how much she'd enjoyed her previous dining experiences there. She said, "You're going to love it! They have the BEST short ribs." And she was right! The braised short ribs were tender, juicy and perfectly seasoned. The ribs were plated with potato puree, beets and pearl onions. I contemplated saving some for another meal, but I was enjoying them so much, nothing was left to take home. 🤷🏽‍♀️ For appetizers, we shared the baked brie anf the Cesar Salad, both were delicious. The salad dressing had a delicious citrus undertone that subtly elevated the flavor. The brie was wrapped in a cute puff pastry and served with a tango vegetable slaw. They paired so deliciously. I also ordered the brussel sprouts, since it's one of my favorite veggies when roasted. They were well seasoned and tasted good, but they were a little undercooked for my preference. For dessert, we both had decaf affogatos. It's a delicious way to top off the meal! The view of Downtown LA at night was beautiful. The vibe was amazing. We were seated outside on the patio near the band (by request). Ms. Sydney Ranee and her group delivered chill, soulful sounds of familiar tunes so creativity arranged. We stayed until the end of their last set and had to stop to laud and thank them for the beautiful sounds. The current, warmer October weather made the evening enjoyable as well. I brought a jacket just in case, but didn't need it. There were patio heaters nearby, but we didn't need them. One thing I noticed and appreciated about the patio dining is that even though it's up high, there was a visual break of plants around the patio between the safety glass and the edge of the building. It helped minimize the butterflies I often feel when looking out from a tall building. The wait staff was very efficient and attentive. One person, Brett, stood out though. We chatted with him for quite a while as we were about to begin our appetizers. He was very friendly and attentive. He even accompanied us to the rooftop bar where we had the chance to talk some more. He definitely added to an already memorable and enjoyable evening.

To be clear, my dinner and overall experience was great and I would definitely come again. We did find a hair in our food which kind of threw us off our appetite a little bit, but the servers were incredibly apologetic and helpful in getting us an alternative meal very swiftly.

We love Manhattan Beach Post! It’s our go-to spot for all our special occasions (and the random happy hour) for the food, atmosphere, and exceptional service. The food is consistently amazing, well-portioned, and interesting. More so, the service always fantastic. We just celebrated my birthday, and were gifted a free dessert. Thanks to the team… and we’ll be back again soon!

Love the atmosphere of this place! We came here for brunch after the beach with a planned reservation. The waitstaff was really friendly and nice. We started out with a Bloody Mary. Super flavorful but a bit salty for my taste. The Cheddar Biscuits are super delish here! One of their most popular and must try. The Steak and Eggs were cooked well and full of flavor. The burrito was very filling but found the white rice to be a bit too plain. The Pecan Sticky Buns was a great way to end. Not overly decadent but hit the sweet tooth.

Very good food. Everything we ordered was nicely plated and tasty.

MB Post can best described as a casual fine dining place with an intimate ambiance. After 12+ years, they are doing even better with food, drink, and an updated look. Chef Lefreve continues his passion for fine dining and doesn't disappoint. The menu is balanced with excellent dishes from skirt steaks to heritage pork. Side dishes are hearty and offer creative takes on flavors and textures with seasonal flair. The ambiance also offers a nice, casual atmosphere with a stocked bar that doubles for dining. The staff are well-versed and very attentive. Whether you're dining alone or entertaining MB Post has always been an excellent choice. Of course, dishes are made and best be shared.

Don’t go there if you’re hungry. Extremely small portions. Taste was okay except the sauce on skirt steak didn’t blend w steak. Literally, 2 stalks of asparagus underneath steak. Halibut was acceptable. But portion was not worth the price. We ordered bread and although it did come hot was only 1 piece for 3 persons served in a bag? Service was excellent. Very nice staff Ambiance wonderful Booths nice. Other chairs uncomfortable in dining area

Amazing experience. Staff made sure to accommodate us with our strollers and they were lovely. Food was really good as well and menu has multiple options for everyone’s taste. I had the steak and eggs because I saw it next table and it looked amazing, and it was just as good I though it would be!!

I went for the oat pancakes and wasn't disappointed. They top the pancakes with a nice molasses butter which is why they don't have syrup. The All-Star plate was huge. The biscuit was fluffy and buttery. Their bacon is not your typical bacon so don't expect anything salty. The sausage, egg, and cheese was extremely savory so it was nice that they served a side of pickles to cut the taste. It was really good. The service could have been better. We got our menus and water and waited. The server came around to the tables adjacent and behind us on both sides. He didn't take our order. We waited more and still nothing. We put our menus aside to hint to the server that we were ready...nothing. He again, checked in on the three tables around us.

You know coming here everything will be fresh and good. It’s gotta be. The sausage, egg and cheese sandwich was more filling than I expected and our waiter was on point and did not rush us which was refreshing. Their selection of beers were very well put together too.

Salts cure was a mixed experience, came for brunch on a Saturday and had a great time however there were some sub par aspects. The food was for the most part delicious, the pancakes are actually out of this world and worth it on their own. The breakfast combo was solid but the meat was a little overcooked and a lot of the flavors just blended together. Service could be improved, took us a while to order and get our food but the wait staff were friendly and accommodating. Worth a stop for the pancakes alone but not incredible.

Beautiful place and great breakfast spot!! I’ve been wanting to try it for a while and had this day perfectly planned to go to for breakfast, had a chance to read and enjoy the food. Nice and calming atmosphere.

i’ve been to salt’s cure a few times before, but the most recent time was subpar — especially the service. i ordered the chicken sandwich & the chicken was super dry, stringy & a weird reddish gray color (see photo). the fries were also extremely salty to the point where i was wiping down every single fry with a napkin. my boyfriend ordered an arnold palmer, which never arrived. we weren’t able to tell our waitress because she didn’t check in once. the only time we saw her was when she dropped off our check when we weren’t even halfway through our meal & we had to wave her down to ask for a to-go box because once again, she didn’t check on us. honestly strange experience.

Omg! my first time here. And I felt in love with the oat pancakes. I want more they taste really good.

Impeccable food! A must go breakfast spot! Highly highly recommend. Try everything but you MUST TRY the Griddle cakes. I got the OG Griddle Cakes and was more than satisfied. So yeah, run… don’t walk! Amazing staff!! Also had a celeb sighting which is always fun :)

Good quality food. The serving size is very decent. My potatoes were a bit too oily and over seasoned for my liking but outside of that the service and ambiance was great. They are dog friendly which was a plus, as I have two fur babies.

Great food and excellent service. Ira was an amazing server who answered all of our questions about the items we ordered. We had the Meatball Parmesan and the Leo’s Burger. I will definitely be going back to try the breakfast.

Leo & Lily in Woodland Hills offers a truly lovely atmosphere – it's a great spot to relax and enjoy the ambiance. Our server was also very kind, which we appreciated. However, we found the service a bit lacking, as our server didn't check on us much during the meal. More significantly, the food felt overpriced for the quality and portion size. Specifically, my sandwich was quite disappointing; there was hardly any chicken or ricotta, which for the price, definitely should have been more substantial. Given these points, would I go back? Probably not.

We went to celebrate a birthday. The location is very cute. The food was good and delicious but unfortunately one of the waitresses gave us a not so pleasant attitude when we first arrived and as we were waiting to be seated. During our meal, we had a different waitress who was really nice.

This is my favorite Woodland Hills spot for breakfast, brunch, and lunch. All of the food is excellent, and they have good coffee. Parking is a challenge - just use the valet stand. No for real, listen to me: just valet it.

So delicious! Each dish was yummy and the service was fast (diff Benedict versions, cinnamon roll pancakes, choc chip pancakes). Our waitress was very sweet and personable. Baby friendly! 4 adults and 1 baby- we sat outside and there was more than enough room. Great breakfast spot! Def recommend.

Leo and Lilly is my go-to breakfast spot! The food is always delicious, and the service is top-notch. Huge thanks to Francisco, Jose, Isai (parking attendant), and Madison (our waitress) for making the experience so welcoming and enjoyable. Truly the best team!

Blueberry, pistachio waffles seemed like they came out of the box, very dense texture. Blueberry pancakes were fluffy and my kid loved it a lot! Avocado toast was the best thing here, very refreshing and light, would order this again. Cheese and truffle sandwich was also delicious, egg inside the sandwich was perfectly cooked. Would recommend it also! Servers were really busy with full house, I'm sure service is better when they are not as slammed. Music is very loud (!), this a breakfast spot not a club lol. Not sure why they blast it so loud, the waiter had a hard time hearing us.

This is a nice brunch/lunch place in LA. Food was good. Service was nice and attentive in the beginning, but got really slow near the end. Maybe they got busy or it was near closing time so they had to clean up. Our server didn't use any note taking device, so they forgot certain requests when the order got more complicated. * Cilantro Fire Shrimp Burrito 4.5/5 - The burrito was good. The shrimp was well seasoned with a small spicy kick. Some items was asked to be added on the side but not all was included. * Chilaquiles 5/5 - I really liked this. It came with chips, Spanish rice, and fried eggs. You can add pulled pork for $5 extra. The sauce was good, creamy and slightly spicy. * Dubai Chocolate Waffles 5/5 - Their twist on the Dubai chocolate. It came with waffles and strawberries drizzled with pistachio cream and chocolate sauce, sprinkled with crunchy filo pastry. It was pretty good! * Avocado Toast 3.5/5 - Kinda simple, avocado slices on top of sourdough toast, nothing exciting. They did hook us up with a lot of avocado, though. You can add eggs for $3.

Visting LA with family for the first time and staying nearby Eat This Cafe. Been in twice on consecutive days as the food is so awesome. The team in there are warm, friendly and very personable. We can highly recommend anything off this menu (but highly recommend the smashed potato side). Food is fresh, tasty and well priced. Best brunch in the area! Will try and visit again one day.

First time leaving bad review in my whole life. I didn't make a reservation and server said I need to wait about 30 minutes. I waited about 45 minutes without any notice. I had to ask to server and finally she said she has a table for me. I had to wait 10 more minutes to place order, I ordered food first and told server to come back for drinks. NEVER CAME BACK until we got food. Food took 40 minutes to come out and the rice and eggs were super cold.. I didn't want to say something because pretty sure they gonna make me wait for another 40 minutes for new dish. So disappointed. Don't trust YELP.

Sometimes you walk into a café and it just feels right. That was exactly the vibe here. We stopped in for what we thought would be a quick bite, but it turned into one of those meals you actually remember. The food? Next level. I went for the sandwich and chips — fresh bread with that perfect crunch, stacked with greens and tomato, and balanced so well it didn’t even need anything extra. The homemade chips on the side were golden, crispy, and addictive. Honestly, it’s the kind of plate where you look down halfway through and already wish you had ordered a second one. Pair that with a fresh juice and you’ve got yourself a win. Service was smooth and easy — no stress, no rush, just genuine people who make you feel like they’re glad you showed up. Atmosphere? Cozy but alive. The kind of spot where you could come with a date, catch up with a friend, or even post up solo with a coffee and feel totally at home. It’s rare to find a place that nails food, service, and vibe all at once — but this café does exactly that. Absolutely a five-star experience. Can’t wait to be back.

Eat This Cafe has been such a cornerstone of my Los Angeles experience. I’ve celebrated my birthday here, holidays, and my engagement. The food is delicious, and the bottomless mimosas are incredibly priced. This was my husband’s and my favorite breakfast spot while we’ve lived in the city and I can’t recommend it enough! The Grilled Truffle Cheese Panini & Egg with Avocado is to die for.

The omlette was ok, bit had more dried tomatoes than cheese. My wheat toast was seriously burnt and my guest said the home fries were definitely "premade" The bagel & lox was plate that my other guest ordered was reported as excellent.

Beautiful aesthetics, tasty food and great service. I visited with a group and was impressed. They are pricey because I had never paid $6 for a cup of hot tea. The house made hot sauce was tasty and I purchased a bottle as a gift for someone I know who loves hot sauce. Loved the brisket!

The restaurant from the outside looks very small. The interior is divided up into several large rooms and there are outside sections in rear of the restaurant that is open air. There are several heating units on the upper walls and portable heating units on the floor. The tables are chairs are easy to move around to accommodate all size parties. There is a full service bar. The prices are moderate. Some of the dishes served were good and other dishes served were fair. The service was very good and the restaurant is very clean.

5/5 on taste, service and atmosphere, but the value of what you get vs what you pay for is astounding. $5.50 for a drip coffee which says it includes one free refill, but the cup itself looks like it is about 4 oz. The small dish pictured was $31 alone or $38 including the chicken andouille sausage. $7 for 5 small thinly sliced pieces of sausage is really high. Again I loved the food but not worth what it costs. Sorry. If I’ve paid $38 for a breakfast dish I really do not want to be be wondering what I should pick up on the way home to fill me up.

Great atmosphere. Upscale home cooking. For the prices, paired side dishes should come with the entrée. They don't, except for a bed of grits that come with the delicious oxtail. The brisket was dry and not tender. Very little sauce came with the brisket and scarcely added to the flavor. The blackened salmon was nicely cooked but all the seasoning (blackening) was on one edge of the filet. Fried chicken was good, but all you get is three pieces, nothing else for the price. The yams and mac&cheese were ok (mom's are better) but was the price justified? I could go there again (very pricey), but I'll go to mom's instead.

I had the chicken gumbo with the shrimp add on and I loved it! The shrimp was grilled and the rice was super fresh and not dry. It went well with the Pinot Noir. The servers were also super polite and very attending. I would definitely come back again ❤️‍🔥

The vibe was pretty cool (decor, ambiance, crowd, and music selection) however the food was overpriced and underwhelming. The portions were small and the flavor just wasn't there. I ordered the fried catfish and grits and candied yams. They gave me two small pieces of fried catfish and a small amount of grits. The grits had a good texture, but they were bland and so was the sauce they were covered in. It came with chunks of sausage and two TINY pieces of okra. For the price, I expected much more flavor and a much larger portion. The candied yams were regular, but the sauce was too watery. The waitress was cool, but nothing to rave about. The greeter was blah. It almost seemed as if she didn't enjoy her job. Random wait staff asking how the food was were more enthusiastic than the greeter. For the price, I expected someone warmer. Valet was friendly. My friend and I were in agreement that the food was underwhelming and overpriced, but the atmosphere was nice.

Really beautiful location, I especially loved the outdoor shaded seating. The food however was incredibly lackluster but the sauces saved everything. The highlights of the entire meal were the Fresno hot sauce and the honey butter. We had the cornmeal pancakes, oxtail and grits, shrimp and grits, a match latte and London fog latte. Both lattes were overly sweetened, and this is coming from a person with a huge sweet tooth. The shrimp and grits and oxtail and grits were underseasoned and underwhelming and overpriced. The worst thing by far were the cornmeal pancakes which were incredibly bland. Our server was also inattentive and forgetful, forgot several of our items and barely checked on it. I do have to say two men who seemed to be running dishes were great, super attentive and kind. Overall wish the food were better because the spot is so cute and has a good vibe.

Peking Tavern is a cool and cozy Chinese pup with delicious food at the edge of Little Tokyo. The quality of their selections is fresh and delicious . They serve soups and appetizers and plates to share plus an awesome beer selection. The crowd is super chill and it’s a great place for a date or to catch up with a friend.

Certainly an unexpected find while visiting Little Tokyo! Went with three people to get a Chinese meal and was pleasantly suprised when we walked in. The decorations and design of the restaurant is stunning; the atmosphere was nice and the choice of furniture was stylish and comfortable. The alternative music was nice background sound so we could comfortably talk without feeling like it was overbearing. We were the only people in there (interestingly enough) so the service was exceptional and fast. We got a bunch of food: scallion pancakes, beansprout salad (?), their special dumpling set, as well as two noodles. All the food tasted pretty good and the pork dumplings and wontons were especially wonderful. The only thing was some portions felt small, the pancake was a bit dry, and the noodles felt heavily seasoned with pepper. However it was a good price for the amount of food ordered, highly recommend the special dumpling meal deal. I hope more people come to this restaurant, it's really beautiful.

We found this place online when looking for somewhere to eat while in the area. It was easy to find but there’s better parking or street meter. The red color was nice and calming. We arrived on a Saturday early evening and it wasn’t crowded so we were seated right away. We ordered dumplings, wonton noodle soup, pop chicken without the sauce and lomagai. The food was delicious and everyone enjoyed what they ordered. Most of us just ordered sodas but the matcha Nicole was tasty. The staff was friendly but I took a star off because we waited forever to get our check. The bathrooms were clean and the waiting area was decorated. They also have a key so only patrons are able to use the restrooms.

The food was delicious and well presented. The service was really good too, highly recommend 👌 this place. Where do I start, had a ball in this place on the karaoke 🎤 it was soo much fun and kinda unexpected. Our party had such a great night here. The bar / service person with the really long pony tail made our day and visit here soo much fun. Thank you, your a star. Ps, I've not posted the videos.

I would highly recommend trying this place if you have been here before. It has a great atmosphere with indoor and outdoor seating. The owner is very accommodating. We had a reunion and everything from the food to the service is excellent. They also have karaoke if you want to sing after a couple of cocktails from the full service bar. Can't wait to visit the next time I'm in LA.

I came here with friends on a night that the restaurant advertised as Chinese New Year celebration with karaoke and free appetizers. My friends ordered drinks and food before the started time so we wouldn’t get too hungry. The food they ordered was mediocre but the sauces were good. When it came time to karaoke, there was none. The advertised free appetizers was a small portion of tofu skin and one fried tofu dumpling. That was it 😂 we got played. The atmosphere is really nice and I hear the drinks were good. Maybe call and verify if you see an advertised event to make sure you get what they say you’re gonna get lol. I’d maybe come here again for the atmosphere. I saw a lot of guys here for the football game

My wife and I popped in to have a few drinks before a wedding were attending near by. Food and ambiance was amazing. The service from our bartender/server Chanel was second to none. Highly recommend for anyone staying in the area to pop in for a drink and a bite.

Beautifully creative flavors and fresh takes on familiar foods. Really enjoyed the surprises we experienced with the food pairings. Portions are designed to share. Heirloom Tomato dish was my fave! Bright, airy dining room with relatively friendly staff. Very homogenous clientele/staff that were not the most welcoming but that didn’t deter from our experience too much. Reservations required as it is a popular location. Paid garage parking nearby with elevator access.

Came here early with a reservation and our party of three was immediately seated. My only note about staff is they're always at the ready to bus the table which might give some diners a bit of anxiety. Other than that, they're very friendly and responsive. We ordered the kim chi sourdough, spicy handroll dip, chickpea fritters, grilled corn and roasted carrots to start. The entrees were pan roasted salmon, squash blossom crab rangoon and sticky glazed pork shank. We finished on the Thai Tea sundae and matcha tres leches. I would say the our meal leaned toward sweet overall, given the choices. Looking back, one of the best items was the kim chi sourdough. If you like the three cheese semolina bread from La Brea bakery, I think you'll really love this. It was probably the most savory item of the night. The pork shank was fall off the bone and the salmon was cooked perfectly. The thing I wish for the pork dish was that there was more acid. Adding lime wood give it a bit more punch along with the pickles. Of the two desserts, I'd say the Thai Tea sundae really surprised me. I want really sure how the chocolate would work with those flavors but it really have the dish a nice earthiness that complimented the flavors very well. If we return, I'd really look at other dishes that would lean more savory.

Might be a 20/10 now. Had maybe my best meal ever before and was scared I may be let down this time and can say without any hesitation I was not at all and loved every bit of it once again! Definitely my favorite restaurant ever! Group of 4 of us went and ordered the naan, kimchi sourdough, spicy hand roll dip, heirloom tomato salad (only 1 I didn’t get picture of 🤦🏽‍♂️), chickpea fritters, green beans, goat belly, pork belly, goat curry, pork shank. And for dessert the mango sticky rice and sesame cookies and cream. The dishes that are an absolute must to order are the naan, heirloom tomato salad (best tomato dish I’ve ever had), chickpea fritters, green beans (unbelievable how tasty these are and could eat them every day), goat curry, pork shank. Almost every dish was excellent but these are the ones you will remember the most! The pork belly is very smoky tasting so if not a fan of that flavor wouldn’t recommend and the kimchi sourdough was very average. The desserts were ok but nothing I’d remember. The sesame cookies n crème was weird for me. Felt like I was eating sushi more than a dessert. Overall the meal is outstanding and definitely need to come with at least 4 people so can try all the different items. That’s what makes it so special. Service was outstanding again also! And the price is very reasonable!

Good food and good company! The best way to end the weekend. We got their large plate again. They only have one on Sundays and it was the perfect size for the 4 of us. The grape salad side was amazing! So good! Everything was good! We enjoyed all the additional dishes we got and the dessert too. Service is always excellent and also love the ambiance, love the big open space, greenery and the seating arrangements. Love Girl and the Goat! They are part of the Inkind app too! So a good deal!

Came here for brunch on a Sunday, and it was about a 20 minute wait. The ambiance was cute and modern. Here’s what we got: - Crabby Benedict ($32): 3/5 stars - This was a pork belly dish on top of crumpets. The pork belly was solid, although a little on the dry side. The crumpet was dense and heavy - Goat Curry Omelette ($36): 4/5 stars - This was such a unique dish with a good curry flavor. The goat was tasty, although not the most tender, and there wasn’t much meat. The omelette was tasty with a lot of rice inside. - Brunch potatoes ($16): 1/5 stars - Not memorable and nothing special. Our group barely touched this dish. - Short rib chilaquiles ($36): 1/5 stars - Barely any short ribs, and some pieces were completely burnt. The chilaquiles were too fried/battered/greasy - PB&J pancakes ($23): 5/5 stars - The texture of the sourdough pancakes was so good! It was thick and soft. The pancakes were very sweet - I like sweets, but it might be overly sweet if you’re not a sweets person. There were these crunchy pieces on the pancakes that were sooo good! Overall, the best items in my opinion were the PB&J pancakes and goat curry omelette, but all the other dishes were either average or disappointing. For the price, I expected all the dishes to wow me.

Wow. Just wow. This was the best dinner I’ve had in a long time — and trust me, I eat like it’s my job. Every single dish was bursting with flavor, like the chefs secretly teamed up with magicians. The vibes? Spot on. The service? Friendlier than my own cousins at a family BBQ. And the food… let’s just say if I could marry a restaurant, I’d be sending Girl & The Goat a ring tomorrow. If you haven’t been here yet, go. And if you have been here, go again — because clearly you’re making better life choices than most of us.

Pretty great food. The ambiance is incredibly especially at night and a lot of fusion in their menu. Their grilled corn is insane… one of the best corn I ever had in my life

The $20 (!!!) "club sandwich" where two barley toasted slices of white bread from a plastic bag with cold cut chicken slices and some remoulade sauce. Couldn't finish and felt slightly nauseous for days after eating this. Will never buy something to eat there again.

I’m sorry but this had to have been one of the most boring breakfast experiences I’ve ever had. The potatoes were not crispy let alone cooked properly. My eggs had burn marks as did the sausage. The only subpar thing was the sourdough, and even that didn’t leave an impact. If you’re looking to get breakfast, don’t come here - that’s for sure.

By far the worst egg sandwich I’ve ever had. The eggs were extremely overcooked leading to a rubbery texture, they were not seasoned with salt and pepper, and the bread was toasted for all of ten seconds. I would’ve expected so much better with how much they were charging for this atrocity.

Disgusting cold burger with grey meat. Couldnt eve defrost the pre cooked patties properly. Terminal doesnt have mcdonalds or Chick-fil-A so stuck with their disgusting food

I got a salad that cost over $20 which took what seemed an eternity. The salad was without any dressing which was just gross.

This is undoubtedly the worst burger I've ever had in the States (my entire life). It was hard, dry, and bland. 20 bucks for a BLT burger. The bacon was as black as coal and hard as fossil; the burger bun tasted like you were chewing on a towel. I saw a few 5-star reviews praising this restaurant's burgers before I purchased them, and I was like, "Huh, how bad could it possibly be?" But after having tested it myself, I wondered what kind of drugs they were on before leaving a 5-star review, and I want some too. I would have liked to give this restaurant a zero star. Unfortunately, that was not an option...

I visited here on Nov 3rd 11 am. What is wrong with the front desk staff (it was an African American lady during my visit, had to be specific in case any management sees this)?? She pointed at every single customer with her finger and had us show her our receipts. No announcing receipt number, or asking anyone to show our receipts politely. So terribly rude. Why do you think you could just be pointing at customers and treating us like that? I ordered the grain bowl, after 10 min and being pointed at, she rudely said we don’t have the grain bowl and then yelled “no grain” as if I don’t understand English. Fine, if you don’t have something please update your order machine. How is this place still open with this type of staff here? I wasn’t the only one, she messed up a few orders and was unapologetic at all! So disgusting she needs to get fired Food is very overpriced. Not recommended at all!

The Grove in Los Angeles is a perfect blend of shopping, dining, and entertainment. The open-air layout, beautiful fountain, and lively atmosphere make every visit enjoyable. Great mix of stores, tasty restaurants, and the trolley adds a fun touch. Always clean, well-kept, and full of energy.ideal for a day out with friends, family, or a casual solo stroll...

The Grove is a nice outdoor mall with a mix of high end stores. Around the holidays, especially at Christmas, the decorations are colorful and festive, which makes it a fun place to walk around. There’s a good movie theater and lots of places to eat. The Original Farmers Market is also here, it has a bunch of different food options, and the people working there are usually pretty friendly.

Such a great experience! 🌟 This plaza is absolutely beautiful 🏙️ and filled with lots of nice shops 🛍️ — I really enjoyed my time here ❤️. There’s even a little track train 🚝 that takes you around the entire market, which made exploring super fun and relaxing. The fountain is stunning 💦✨ — I honestly felt like I could sit there all day and just enjoy the atmosphere 🪑☀️. Right next to it, there’s also a lovely farmer’s market 🥕🍞 with fresh produce and cute local stands. You could easily spend a whole day here just strolling around and taking it all in.

Visit here to get dinner at The Cheesecake Factory. But we came early and got to enjoy a beautiful sunset here. This photos, I took without edit or filter. Really no filter needed. Night time here also good to go, the vibes and lights make it more magical.

Finally checked this place off my want to go list! So many people and shops. There's a really cool trolley and a fountain that make for good photo ops! While you're here, definitely take some time to check out the adjacent farmers market!

The Grove is my go-to mall whenever I’m in Los Angeles 🌴🛍️✨. It’s got everything I need in one stylish outdoor space — from Alo Yoga and Barnes & Noble to my favorite burger spots. The vibe is always lively yet laid-back, making shopping here feel more like a day out than just an errand. 🌆🍔📚 I still miss the Dominique Ansel Bakery that used to be here (RIP cronut runs 😭& cookie in cup 🥐), but The Grove continues to deliver with its mix of fashion, food, and entertainment.

The Grove is one of the favorite spots in LA. It’s a gorgeous open-air mall with a great mix of high-end stores, everyday brands, and delicious restaurants. The atmosphere feels relaxed and upscale at the same time. Love the fountain in the center, the vintage-style trolley, and how everything is beautifully maintained. It gets busy, especially on weekends, but it’s worth it for the ambiance and people-watching. Don’t forget to check out the adjacent Farmers Market – so many great food stalls!

Very nice place for breakfast. For 2 adults on a Friday morning we only had to wait 10min around 11am. One stack of 3 pancakes here is a LOT. They were lovely, would have like more caramel on ours. Service was excellent and friendly! Would definitely recommend Its very loud in there so probably not the best place if you want to catch up with friends and have a conversation!

I don’t remember what these were called officially, but I’ll call them breakfast nachos. They were fantastic. Very fresh ingredients and filling! We also had the French toast instead of the highly recommended pancakes. Go with the pancakes if you want something special.

Was able to get seated with no wait; restaurant has a nice setup with regular tables as well as an almost hibachi style diner setup with a nice view into the kitchen. Ordered the ‘Hash it Out’ dish - diced potatoes, ground turkey, over-medium eggs, cheese and garlic bread with hot sauce on the side. By itself the dish was average but the hot sauce helped add flavour to it. Waitress was well mannered and always had a smile on her face which was nice. Solid spot!

Ugh I love this place. It feels “pre-pandemic” - huge portions, reasonable prices, good coffee, unpretentious and completely delicious! They have bottomless mimosas which I simply cannot partake in anymore but pre-2020 LA me would have been all over that. It’s where you bring your visitors who are cooler than the overpriced hot spots in town, you know? Love it.

We had breakfast at The Griddle Café on two different mornings during our trip to LA, and both times, we walked out happy (and very full). This place totally lives up to its reputation — big portions, bold flavors, and a vibe that’s so LA. On our first visit, I ordered “The Golden Ticket” pancakes — a heavenly creation filled with bananas, caramel, walnuts, and streusel, then topped with whipped cream, more caramel, and streusel. Absolutely delicious, but here’s a heads-up: the pancakes are HUGE. They serve three, but I could barely finish half of one. It's a dessert-meets-breakfast kind of dish and totally worth it. My husband got “Mom’s French Toast”, and he hasn't stopped talking about it since. Thick slices of egg-dipped bread, cooked just right, with powdered sugar and whipped butter on top. It’s labeled “life-changing” on the menu — and he actually agrees. He says it’s the best French toast he’s ever had, and honestly, I believe him based on how fast he finished it. The next day, I went savory and got the “Omelette My Soul” with shrimp. It came loaded with green chiles, jack cheese, avocado, sour cream, and pico de gallo — basically everything you’d want in a hearty, flavorful breakfast. Again, massive portion and super filling. I couldn’t finish it, but every bite was delicious. Service both days was quick, friendly, and efficient — even with the café being busy. The staff seemed used to the rush and handled everything with a smile. If you're in LA and love breakfast food that’s over-the-top in the best way, The Griddle Café is a must-visit. Just make sure you come hungry — and maybe share a dish unless you're really planning to indulge!

A one time stop for me unfortunately. I ordered the tequila sunrise (huevos rancheros) and its presentation wasn't it. Looked like an open omelet or cheese blob. Additional charge for avocado and sour cream(unnecessary). Pancakes wowser for its size but not in taste. Loaded cafe is a better choice for pancake fans. Good coffee and server assistant needs to be more careful bussing tables. (Plates slamming and tossing silverware) while guests around.

We had a very nice experience at the Griddle Cafe. We had their famous Pancake and cheese omelette for breakfast. The service is super friendly and welcoming staff.

Food was good, vibe was cute. They have indoor and patio outdoor seating. It's quite expensive for the portion you get though. No complaints on the food, everything we ordered tasted great, I just don't think it was worth the cost.

Honestly, food was mediocre. Bahn mi barely had any seasoning that it tasted bland. Pizza was too thin, it felt closer to a crepe… too thin and soggy to be lifted at all. But taste wise, it wise fine. I wasn’t fan of the MANDATORY 20% tipping. If service was great, I’d be more than happy to leave 20-22% tip. But being subjected to paying great service tip for doing the minimal “taking order and simple serving”is unpleasant. I, as a customer, would rather have the choice in tipping of how well the server performs than being forced to pay higher end tip without a choice.

I hadn’t been to Gjelina in years and was very excited to return and experience it again. Unfortunately it was an underwhelming experience, with average food and rude service. We had a reservation and were seated outside on the second level. We were put a table that was mainly in the sun and asked the hostess if we could be seated at a shaded table. There were plenty of open tables. It was as if we had made an immense request. She was put-out and rude. Our server started equally as rude. The shaded table was uneven and kept rocking back and forth. We didn’t say anything, but the sever noticed and said “Well no one was supposed to be seated at that table. There’s an upcoming reservation.” So… you’d have to get a wedge for that reservation too. When I asked her what dishes she recommended as I hadn’t been there in years, she said “There’s too much to list.” When asked for a wine recommendation and said we usually drink Pinot Grigio, she replied “What kind of Pinot Grigio? There are so many varieties.” That was when I was over the service. There were only a handful of whites on the menu. It’s not an extensive wine list. Pinot Grigio gives you an idea of what we like. It’s not a Chardonnay or a Sauvignon Blanc. When the food arrived, it was fine. It wasn’t worthy of the price or attitude we received. The produce was fresh, but the food temperature was tepid. The pancakes were dense and mediocre. Not even the amount of blueberry compote or cream could save it. Ultimately the bill did not justify the food or service. Maybe it was an off day, but not a gamble I’m willing to take again. There are restaurants with far better service and food, especially for the price point.

Went for brunch, which was truly excellent. The Moroccan baked eggs with merguez was delicious , with just enough heat to enhance the flavors. I’m generally not a fan of pancakes, but the 9 grain pancakes were extremely tasty. Now if only they had a full liquor license (beer, wine, spritzes are the offerings)…

Came once a couple of months ago and didn’t have the best experience — our server called me “boo,” had an attitude, ignored my allergy concerns, and never checked on us. The only reason I didn’t leave a review then was because the manager handled it perfectly and completely turned the experience around. This time we came back for a birthday, had a great night, spent around $300 — and after paying, another guy (I assume a manager) came up and asked when we were leaving because they had reservations. Excuse me? There’s no sign or mention anywhere about a time limit. I’ve never been asked to leave a restaurant before. I gave him feedback, but he didn’t apologize. The table next to us, who’d been there longer, wasn’t asked to leave. Another table next to us was available for seating. So disrespectful. I don’t think I’ll be coming back.

The restaurant itself looks really cool and has a nice vibe to it. The staff was very nice and attentive. I thought the meatballs were very good. The pizza, not so much. We had the pomodoro pizza with burrata added. The pizza was so thin and almost soggy on the bottom, but the edge of the crust was black. You can not pick up a slice and hold it, you can eat with a knife and fork or kinda roll it up. I also ordered a sandwich, the sandwich tasted really good, but it was crispy on the edges and soggy bread in the middle from sitting in the dressing that was on the sandwich. Overall the flavors were very good, but the execution was lacking. I would like to see the bread and dough a little crispier throughout. The house-made sodas were very good! Definitely try the lime-aid. A couple things to note, there are no substitutions or changes allowed on the menu. There is no kids menu. Street parking, but we had no trouble finding parking. There is a large wine menu, but they do not serve any name brand sodas. They make their own sodas which were very good.

Food is good BUT WORST SERVICE. Came here for Father’s Day, left a note we want a quiet table because our parents are old, HOWEVER we were seated right under the speaker and the music was really LOUD. We told the server to lower the music, and it was better for a song and then volume was back on. We then asked again and the waiter couldn’t even hear us what we wanted and we asked again and again and the manager? (Dark curly hair man) came to say it’s impossible to lower the volume. So why it worked before? And he then came back handed over the bill we didn’t even finish our food by that time and we are only told that hey tips are mandatory and included. And there no way to remove it. I would go ahead and dispute with my bank. DO BETTER WITH YOUR SERVICE IF YOU ARE CHARGING 20% Also it’s illegal to charge mandatory service fee without notice.

Very interesting experience for a European person as this brought me back to the American movies and their diners. The food was very good, the atmosphere was nice as well and I am glad I got to experience this place. Prices were fair as well and all in all the whole experience was worthwhile.

A must visit when in LA! My friends and I went during our long weekend visit in LA, and it was so worth it. No reservations, only walk-ins and it is a wait, a wait that is really worth it! It’s a lovely vintage style restaurant and brunch, lovely and attentive staffs (10/10 for customer service) Good; outstanding and so delicious. Very very filling, my friends and I cleaned out plate, and weren’t hungry until late dinner. Worth it and price too, thank you (10/10).

I recently visited a popular restaurant in Downtown Los Angeles that had a long queue, and out of curiosity, I decided to join the line. After about a 30-minute wait, I was finally seated. While the vibe was uniquely local, the food itself didn’t live up to my expectations. The portions were large, but the dishes were not particularly healthy, and in comparison to the food back home in Singapore, it didn’t feel worth the wait. I believe there are probably better dining options in the area, especially for someone with a preference for more healthy Asian cuisine. I don’t think I would recommend this restaurant to my friends.

Basic breakfast joint that isn’t that cheap. My pancakes were not fully cooked. Amazing that they give you more bacon than egg given egg is probably cheaper. Service is efficient. I suspect people like it because of the portions. Waited about 15 minutes to sit at 10am on a Wednesday.

Nice food, huge portion for Asians, value for money, fast service. Expect to queue after 8.30am. The grease smell is strong within the restaurant so you also smell like the food after dining. But it's good! Returning the second day in a row to try more food!

Great food, always busy, and good prices. I brought my dad and family here when they came to visit me from the Bay Area in LA, and they were impressed. It beats eating at Denny’s and IHOP, but be aware that it's so busy there's usually a line. They do validate parking across the street too. Highly recommend for Sunday breakfast, and I will definitely come back. I even saw a famous actor eat here once, so keep your eyes open 👀 for celebrities that are incognito 🥸

It's a famous place in LA, but for me, it was not as good as I was expecting. The place and the service were great, you need to wait a little to enter, the prices are higher than other similar places and it do not worth it in my opinion, the food flavor was normal, beside that it's a good and famous restaurant in LA

Eggslut is right at the entrance of the Central Market. Basically, it’s just scrambled eggs mixed with mashed potatoes. More hype than flavor. Their bacon and egg burger was pretty average; the bacon was a bit too salty and dry, nothing special and it’s not exactly cheap either.

Started from a food truck, now the most popular booth of Grand Central Market, as popular as they are, they close at 2pm, make sure you come here before it. Must order their Fairfax, caramelized onions perfectly blended into scrumble cheesey eggs, yummy 😋, and also suggest their fresh orange juice, just so right with the Fairfax Burger.

This market is right next to our hotel and it's an internet-famous one. We tried the sandwich and bacon burger from Eggslut, and they were absolutely delicious. There were so many tourists ordering food here, which shows it’s really well-known. We ate at this spot for two days in a row, and we highly recommend it.

We got the Fairfax; bacon, egg & cheese; and sausage, egg & cheese sandwich; and truffle hash brown (without truffle). My group really enjoyed Fairfax due to the soft scrambled eggs. The second best was the bacon sandwich. We could have skipped the sausage sandwich for another Fairfax if we had been to this place before. The hash browns were good and crispy! The line to order was somewhat long - about a 20 mins wait. I don't think I would have waiting any longer than that - though, not many shops were open at 10 AM. There were various seating areas around the place and in front of Central Market. We went Sunday morning and it was decently crowded but quite a few seats are available.

The Baseline: For a breakfast/brunch cafe the food must be hearty/filling/satisfying for the early morning, there must be a mix of sweet and savory to fulfill that brunch/breakfast need, and service must be a welcoming start of your day experience. Food: Eggs. You come here for the egg dishes. #1 Bacon-Egg-Cheese sandwich is standard, good, and if they mess it up then you are in the mirror universe because it is the go-to dish. #2 Slut - excuse my French but it feels like a French dish of egg-potato yumminess in a jar with awesome bread for dippin’. Service: It is counter service and it is good and fine at the same time. Hard to mess up but it is hard to be amazing. Ambiance: Grand Central Market is the venue and the business and excitement of the market makes the ambiance. It is always fun to brunch here on the weekend.

The original location. Price can't be helped so I won't comment on value but the taste was absolutely phenomenal. Enjoyed the double cheeseburger. Although a bit messy, it did not disappoint. Eggs and patties cooked perfectly and added the crisp bacon for the crunch. Will go every time I visit LA.

First time here, very impressed. Ordered an egg sandwich, delicious, reasonable price. The line was quite long but no problem, worth the wait.

Fancy ambiance and location, and a good place to celebrate something, but be ready to pay up. We got some dim sum, the orange chicken, the garlic noodles and crab, as well as the tuna cigars. Everything was good, but not mind-blowing and you can definitely find as good for much cheaper. Drinks were fun and interesting. A lot of it was clearly for the show and social media Service was mostly on point, but we were sat down and promptly ignored for 15 minutes even though there weren't that many other parties

Little C at Crustacean is a fantastic pop-up specializing in Vietnamese street food. The food was incredibly fresh and flavorful. We were a party of 3, and all raved about our dishes. Together, we ordered the “Banh Hoi” Tiger Prawns, Chicken “Cha Gio” and Pho. I had the Chicken Pho while my dining partners had the Filet Mignon “Pho Xao Lan.” All agreed it was among the best pho we’ve had. The service was great, and the atmosphere for Little C was fun. I will absolutely be back to try Crustacean. I hope they bring back Little C more often.

I came here for the first time with my mother, and we had the best time ever. She was in town visiting for Mother’s Day, and I took her to Mother’s Day brunch here. Everything from the decor to the service to the food presentation and the taste was amazing. Even the bathrooms were awesome and super pretty. I couldn’t stop taking pictures with the full body mirror. Everything we tasted it was delicious. some things we ordered were very simple, but it packed a punch and it was well worth the money. my new favorite cocktail is a lychee martini because of them. And the DJ and the music was perfect for the day. We saw a few celebrities and the rest of the clientele were very nice and sweet. It was an overall wonderful experience and I look forward to coming back more often for brunch. we took a lot of photos and will cherish that day forever. My mother truly felt special and I’ve never seen that look on her face before until I took her there. thank you for that memory. As a girly girl, I loved coming to this pretty woman-owned place where they pay attention to detail like me :) there were even fish swimming in the floor, which was a wonderful touch!

As a Vietnamese person, I usually prioritize Vietnamese restaurants when I travel. That’s why I chose Chef An’s restaurant. But to be honest, I was a bit disappointed with the quality of the food. The location is excellent, right in the heart of Beverly Hills. The space is beautiful, romantic, and luxurious. I was impressed by the restaurant’s fish pond and the way it’s decorated with Vietnamese souvenirs. The staff are professional, friendly, and attentive. I understand this is a fusion-style restaurant inspired by some Vietnamese dishes. Therefore, if you’re looking for an authentic, traditional Vietnamese dining experience, you might want to skip this place. Come here with the mindset of a global citizen. The presentation of the dishes is unique and visually appealing. However, the flavors need more research and refinement. I ordered a lychee cocktail. It was a bit too sweet for my taste. It could use a hint of light, refreshing tartness from the lychee. At the moment, the coconut flavor seems to overpower the lychee. I ordered “Bánh khọt” as an appetizer. The crust lacked the signature crispy texture that it should have. My main course was crab noodles. This dish was quite salty for me. Both the crab and noodles were over-seasoned. I hope the chef can tone down the seasoning to better highlight the natural flavors of the ingredients. Note that you need to choose and order the noodles, protein, and vegetables separately from the menu. If not, you’ll end up with a simple Italian-style garlic noodle dish. The dessert, panna cotta, was decent. The prices are relatively expensive for the quality of the food.

Checked out Crustacean for the first time specifically for Little C Pop-Up by Chef John. Chef John’s thoughtful creativity; use of fresh ingredients; and exquisite plating were on point. Our only minor complaint was the oiliness of Banh Xeo, which Chef John immediately addressed and even offered to remake them for us. My husband & I had a lovely chat with Chef John and we were thoroughly impressed by him. Looking fwd to stalking his culinary career and what he gets up to next. Unfortunately, our lunch dining experience and interactions with Crustacean staff, including Chef Helene An, were subpar. 2 different servers asked what we thought but were taken aback by our less-than-glowing response. When I mentioned that the dipping sauce for DIY Goi Cuon was too oily for our liking, he said “that’s the first time we’ve heard that feedback”. Chef Helene An approached our table but immediately talked over me saying “thank you for visiting our restaurant”, while bowing slightly and walking backwards away from our table. My husband & I were left feeling confused by the dichotomy: asking us for our dining experience versus not being open to hearing our honest feedback. Having lived in LA for over 2 decades and knowing how lucky Angelenos are with this City’s diverse cuisine options, I don’t feel the need to spend our money here at Crustacean. My husband & I are in agreement. We will wait for Chef John’s restaurant and enjoy his delicious creations then.

As a Vietnamese guest, I was genuinely impressed by this restaurant’s ability to elevate our traditional street food into a refined, fine dining experience. Each dish was thoughtfully reimagined without losing the bold, authentic flavors I grew up with, especially the spring rolls, which were fresh, flavorful, and artfully presented. The ambiance was just as memorable, elegant and serene, with koi fish swimming beneath the glass floor under the tables, adding a unique touch. The special cocktail our waiter recommended was also outstanding — beautifully balanced and a perfect complement to the meal. 💯 masterpiece, ty Chef

I am not happy with Crustaceans any longer. I dont know what happened but it is not the high-end restaurant it use to be. Me and my family went here for our anniversary and the service was mediocre, you are constantly bating flies over your food and the flies in the hall and in the bathroom is ridiculous! I know they are in the kitchen. They blamed it on being a simi-outdoor restaurant but Ive been to many outdoor restaurants and they did not have a gnat/fly infestation all over the restaurant! They give you a fan for your table but that don't stop the gnats! The food was dry and clearly not made fresh. Because a lot of the items are popular it seems they make a bunch and let it sit. The food is very high and they give you very little. I cant believe we paid almost 300 dollars for this. They gave us some Jasmine sorbet and it tasted like cough medicine. It was so disgusting. I wont be returning here again

Alcove is a lovely cafe. At first I thought its proximity to the street would be a distraction but the greenery and walls provide a lovely facade. Waiting in line to order and then getting a table from waitstaff I feel is a good balance to deal with the high load of customers and limited seating. While my party had to wait to order we had plenty of time to peruse the menu and the ambience of the smalls front patio was a delight. Once we had ordered we were escorted to a table with no wait. I ordered a Caramel latte which was quiet good and the short rib benedict which I found to be excellent. I am curious to come back and try more of their menu but perhaps at a time of the day when they are hopefully not as busy.

I love places that feel like someone’s home was turned into a restaurant! The Alcove is an amazing place to spend time and I’m super glad I discovered it. Jeremy made my matcha latte perfectly. I’m glad they have coconut milk as a non-dairy option for drinks. I ordered the short rib sandwich and substituted the side dish for coconut rice. All in all, this is a gem of an establishment. I love the atmosphere, down to how nice the restrooms are — with lots of space and a little table to put down your purse. This place is great for any time of day and any type of meal. They have a full alcohol bar, a full cafe bar, and a restaurant and bakery. You really can’t go wrong. I would definitely come back!

The atmosphere was very chill. The decor very cute and chic. Having breakfast after a long hike was just what we needed. Avocado toast was delicious, but my steel cut oatmeal looked amazing. The presentation was outstanding, but it came out very thick and not hot. Not sure if that was the intent but either way it tasted very good.

The French fries and guacamole with chips were excellent, but the veggie burrito was just okay. The ambience, however, was amazing.

First time at Alcove did not disappoint! We got the Alcove Benedict, Avocado Toast and Crab toast - all were excellent. We also got a pistachio pastry that was SO good. Order at the counter and food was brought out within 10 minutes. Great spot!

Alcove was great. It’s got a nice environment and the workers are so friendly and helpful. I do wish that they’d provide a number for your table when you order coffee/sweets because the area to wait near the register is quite small but manageable. We got the chocolate chip cookie (vegan and dairy) and both were nice and warm. Coffee was also quite decent. I really felt for the workers as many customers seem to have forgotten basic manners but they all had smiles on their faces. We didn’t get to try any food but I do recommend for a late night dessert or coffee :)

This place has been here forever and it’s still a go to if you’re looking for that Al fresco parent or date friendly retreat with California fresh type menu and decadent pastries. Cheers

Paid over $30 for a forgettable breakfast for one person: $20 - Average breakfast burrito. Upmarket price was not justified in terms of size, quality, or flavor. $4.50 - Plain drip coffee $4.9 - 20% Mandatory surprise auto gratuity Plus tax My burrito was brought out in a timely manner but my coffee came 20 minutes later after checking with staff multiple times. So much for the premium gratuity for a counter order cafe. The place did have a charming industrial vibe to it with a nice patio.

Great and yummy sandwiches! There was freshness and flavor. There was a snafu with our order BUT it was still great and management handled it well. They also gave us free cookies! Can’t complain :)

EASILY one of the best breakfasts I have EVER had in my lifetime!!! Look you are going to drop $20 mostly anywhere and it’s easy to drop $30 here but it’s SoooooooO worth it. This place is literally the reason I choose to stay in the Venice Beach area on this trip. EVERYTHING THEY DO IS AMAZING!!! I arrived right before they opened on a Sunday and was the 1st customer of the day. Elias was the person who helped me and boy was he awesome. They are a very unique place and I usually am a quick order but in this case I definitely had some questions I ended up building my own sand which was some type of specialty onion bagels with onions baked into it WoW 😱 it hit different and was delicious. On top of it I knew I wanted Lox (shoutouts to DBlock) but I wasn’t sure what kind since they have a bunch of options. After talking to Elias and having him describe the differences I decided to try the Pastrami Lox (Gravlax). Perfect choice with that bagel. Add cream cheese and pickled red onions and the meal was Heavenly. I also wanted an iced coffee. After asking for a recommendation Elias told me about the Salted Mocha which was right up my alley. Simply incredible. I love this place so much I will definitely be back for lunch. Probably to have a Pastrami sandwich

We were here on a weekday for lunch. It was packed, so we had to wait a bit. It’s very cozy to sit outside. The sandwiches and salad were delicious

Food is good but u can def have better, mostly here for the hype. Not rly worth it but the patio is so cute for a Sunday brunch

Taking number and placing order was really easy, and atmosphere was great. However I definitely ordered the wrong dish. I got the $24 brisket hash and that was some of the worst brisket hash I’ve ever had. The meat was SUPER chewy cubes, it tasted like bad stew meat. The egg looked like it might be runny but was overcooked and had mostly solid yolk. Ended up sharing my husband’s Italian sandwich that was pretty good at least. Also got a pistachio croissant that was amazing. So, bakery is great, I was just so utterly disappointed by the brisket and pricing that I wouldn’t come back unless I was just grabbing bread or a pastry.

I lived in Venice before the pandemic, and remember Gjusta having the most incredible cold brew and pastries. 5+ years later, only the cold brew holds up. The pastries are fine, but they lack the crispy flakiness that separates a great pastry from a good one. The flies have also become a big problem out back. Still love Gjusta, but some of the shine has definitely worn off. Where can a man get a great pastry in LA??

For all vegan lovers, Crossroads Kitchen in West Hollywood is a must. Great atmosphere with dimmed lighting. Table spacing is comfortable. Very knowledgeable staff and very helpful when ordering. Plan to order several dishes and share (we had 6). Shoutout to our server Karina, manager Dave, and also helping was Jesus. We don't live in LA and this is our second time going.

LOVE Crossroads. I drive up from San Diego because they are consistently the best restaurant, everything I have ordered there is delicious, I love that seasonal options change and bring newness to the menu while being able to rely on staples. Friends have commented that 'you would never know it's vegan pizza' and 'this is the best breakfast croissant I have ever had' (vegan or otherwise!). Beautiful decor, great service! The vegas location is great too! The moussaka was sooo good, cheese plate always good. I mean everything just SO good!

We tried their tasting menu and were happy with the options they had. While expensive, we got to try various small plates, unique in their presentation and taste. The interior had a busy, yet cozy fine dining vibe. Their dishes have heavy truffle taste, so if you're not a fan of mushrooms, may want to go elsewhere.

My friend booked a reservation as this is one of their favorite spots and as I was traveling from New York, i thought we should go somewhere nice anyway! This restaurant ended up being exceptional. The cocktail was a mind-blowing array of flavors and I enjoyed the eggplant short rib very much. When i am back in the area, i would love go back!

Hands-down, the best vegan plant based restaurant we tried in LA. The food was amazing. Every single dish we got was flavorful. It is à la carte style, so be ready to share and definitely save room for dessert. We are so satisfied with our first experience here that we are going to be coming back to try it one more time before we head back home to Vancouver BC.

When I became a vegetarian, occasional pescatarian about 30 years ago, never could I dream vegan could be this good!!! With walls full of amazing reviews and Top chefs Cat Mora and Marc Murphy doing special nights, this is a must go! My highest compliments to the chef! Can’t wait to go back!!!

Might be the best vegan restaurant in LA. The atmosphere is vibrant and welcoming, making it the perfect spot for both casual outings and special occasions, while the staff always goes above and beyond to ensure guests feel comfortable and cared for. Every item we tried was a hit, from the appetizers to the desserts, and the menu offers a diverse range of plant-based options that even non-vegans will love, making it a standout destination for anyone seeking delicious, satisfying vegan cuisine in Los Angeles.

I was going to eat at In-N-Out right in front, but there were too many people, so I went across the street to IHOP. The service was late, so it took a while for the food to come out. The food was fresh and delicious. I went for lunch, but there weren't many people.

We kicked things off with mozzarella sticks — crispy outside, gooey inside, a solid starter. For mains, we had the steak tips with scrambled eggs, hash browns, and onions, a stack of (protein) chocolate chip pancakes, and the cinnamon roll pancakes loaded with caramel, cream cheese drizzle, and whipped cream. The steak tips were tender and flavorful with the sautéed onions and mushrooms, eggs were fluffy, and the hash browns had that perfect crispy edge. The pancakes hit both ends of the spectrum: the chocolate chip ones gave classic comfort, while the cinnamon roll stack was pure indulgence. The coffee was great — smooth, hot, and refilled often, which is always a win. Service was quick and friendly too. The only downside isn’t the food, it’s the location. The restaurant itself is good, but the area feels a bit unsafe with a lot of homeless activity around. The back door was locked, so we had to walk around to the front entrance, which was inconvenient. Overall: solid IHOP food and service, but the surroundings may be off-putting depending on the time of day you visit.

We went for breakfast with four people. The place was big and spacious. Service speed was avarage but the staff were friendly and helpful. The breakfast had many tasty and good-quality options. Price were also reasonable and we had a nice experience.

First ever visit to IHOP, always wanted to go. Pancakes were delicious and hearty portions. Shake was good. Service was fine, ambience was ok. Clean toilets

I came here during a late night. I ordered chicken tenders, waffles, and hot chocolate. Pretty much ate all my food. Service was great and so was the food. Definitely will go back during the day.

Visited IHOP with my wife and had a great experience - just like every other IHOP I’ve been to so far. The place has a large parking lot, no wait for a table, friendly service, and the breakfast and pancakes were absolutely delicious. Always a solid choice for a classic American breakfast!

Good food with good portions, coffee was good. Service very quick and friendly

We came here on the day the LA protests were happening. So things would have been quieter i am sure. I highly recommend the prawns which were full of flavor. The snap peas were so refreshing and delightful. I really liked the Cavatelli because it wasn't too heavy. The pork chop was prepared very well. The desserts were just OK. The guava sorbet was gritty and the Earl Grey didn't quite come together. The outside air tables were nice but definitely would have been better with the helicopter or loud blasts. Service was good and staff were very informative. This place was worth the visit!

Great vibe, nice hospitality, can’t beat the setting. The food was good but not out-of-this-world good. Our favorite part was actually the free bread to start the meal. We weren’t told what it was but it was stuffed with a light cheese? and it was amazing. The crudo was fine but nothing unique. The roasted figs were very good but very sweet, it’s right up there for one of the best desserts I’ve ever had, but was an appetizer. The pasta was also fine, but pretty unremarkable. Not pictured is the smoked bbq tofu, which was good and a big portion, but also very sweet, it was really the only flavor to the dish. Mango pudding for dessert was beautiful but I’d get something else if I returned. The scoop of frozen yogurt was exceptional.

Beautiful restaurant, with pretty bathrooms. Food quality is superb. Had the sea bass, smoked tofu and fig appetizer & mochi nut dessert. Cocktails are very unique with fruity wine mix and carbonation. Love the “outdoor” seating.

Attended a wedding here last weekend and really loved it. The venue was beautiful and elegant, perfect for the occasion. The food was delicious, especially the scallops and steak. Highly recommend for weddings or events.

Met up with friends for a truly delicious dinner. Highlights: Good happy hour deals, but the discount does not apply to the dining area though you may still order anything from that menu. Food favorites: prawns w/ pineapple salsa, summer truffled gnocchi, whole crispy branzino, and peach and cream pie. Prawns were succulent while the salsa added some tartness that enhanced the overall flavor and the almonds on top added a contrast in texture. The gnocchi were incredibly soft and paired nicely with the corn crema, could have done with more truffles though. Branzino was served with a beautiful lemongrass broth that is poured on top at the table. The branzino was tender and absorbed the broth's flavor well. Peach and cream pie was light and a lovely way to end the evening. The restaurant was about half full, which wasn't bad for a weeknight evening, but when I came years back, they were packed on a weeknight. It didn't help that there were a dozen police cars lined up across the street when my friends arrived (we have no clue what was happening). Definitely get the apprehension about coming out to DTLA, but there are restaurants like Redbird that are worth coming out for, especially if you're looking for an elegant and worthwhile dining experience.

The atmosphere is chill but distinctly upscale. The inside seating has a fancy lounge vibe to it. We sat outside with the open air ceiling and it was very pleasant. The menu was not overwhelming but still had some nice options. The food was delicious. The drinks were on point. Great spot for a nice date. We will be back.

Definitely good quality food & service we like everything including the special cocktails I should mention the host was super nice .

We canceled a visit to Los Angeles in 2021 during a Covid resurgence, so that’s exactly how long I’ve been waiting to eat here. It was worth the wait! I brought my kids this morning and they liked their pancakes. But, me? The latte art made my day. The lemon ricotta pancakes? The best I’ve EVER had. Seriously. Made in a cast iron pan, they stayed hot. They melted in my mouth. They were truly exceptional. I made reservations about two weeks out without issue and found parking right out front. I have no idea if I’ll be back, but this is a rare meal I know I’ll remember for years to come.

We went for brunch at 1:30 pm (indoor dining, table for 8) and had a wonderful experience. From the moment we arrived, the atmosphere was inviting and charming - bright, chic, West Hollywood‐style aesthetic. Our server, Shamera, was exceptional. She greeted us warmly, made thoughtful recommendations, checked in on us at just the right times, - without being overbearing, and ensured everything ran smoothly. Although a service charge was already included, we chose to tip extra because Shamera’s service genuinely stood out. Food was fresh, well‐presented, and enjoyable, in line with the high marks the restaurant gets for its menu of modern California cuisine with European influences and specialty coffee beverages. Best pancake I’ve had (Lemon ricotta). In short: a beautiful spot with great food and truly friendly, attentive service. We’ll definitely return!

The Butcher, The Baker, The Cappuccino Maker is one of those iconic LA brunch spots — bright, floral, and very Instagram-worthy. Service was friendly, and we were lucky to find street parking right in front. The signature rainbow latte was beautiful but tasted like a regular latte with a very mild coffee flavor — great for photos, not much else. The Skillet-baked Seafood Omelette wasn’t really an omelet, more like a flat egg base topped with smoked salmon and squid rings. The Butcher Benedict was okay — crispy fried chicken, well-poached eggs, but the sauce was a bit too heavy. The side potatoes were actually the best part. We spent over $100 for two people, which felt pricey for the quality. Overall, a nice place for the vibe, but not for the food.

We went to BBCM with high expectations and ordered the colored coffee and the breakfast burrito. The flavor was good, and the service was attentive. The prices are a little high, but that’s understandable since the presentation is quite unique. In the end, it really depends on what you’re looking for.

It was my first time trying this place, and it was a great experience. The atmosphere was lovely and relaxing, and the food was delicious and perfectly prepared. I just wish it had been served a little hotter, but aside from that, everything was perfect. I’ll definitely be coming back on my next visit.

Great experience!! Cam was our server & took care of us. I had the steak and eggs with potatoes & my man had eggs Benedict! This is definitely a new breakfast spot for us &. We loved it :) will definitely be back! The flight of mimosas was perfect too!

I’ve loved this place since my boyfriend took me here over a year ago, specifically the banana fosters French toast is it sooooo delicious. Today I tried something new (steak and eggs) & I just love that no matter what I try here everything is so good & they give you such nice servings of the food. My server today Cam was also great and so kind!

What a charming gem of a restaurant! This place has been on our list to check out for a while, and I finally had the chance to visit, and it did not disappoint. Well decided to sit at the bar due to the wait time, and it turned out to be an excellent choice. Our bartender, Laura, was fantastic! She provided us with great food recommendations and made some delicious drinks. Time: noon/brunch Ordered: - rice balls -sausage/pepperoni pizza -fried potatoes

If you find yourself in Los Angeles, and especially near the Griffith Park area then search out Little Dom's. The menu has something for everyone's tastes, yet simple and not packed with menu item after menu item. What they do, they do RIGHT!. The oyster po-boy was well seasoned with meaty pacific coast oysters and the pickled green tomatoes on it were a game changer. The spaghetti and meatballs did not disappoint, and combined with an arugula salad were a true delight. If your there at dinner time you might want to try the buffalo mozzarella and market tomatoes - It was refreshing and just the right amount of seasoning to highlight the dish. The Chef de Cuisine Luke O'Grady and the Little Dom's team didn't disappoint in service and the establishment has a warm feeling and a sense of community.

Stopped for dinner before our concert at the Greek. Food, Service and Atmosphere were perfect. Loved the portions. Highly recommend the rice balls. We had cocktails and brought our own wine as well.

Went here for the first time with some colleagues while in town for a work conference. It was recommended by one of them who lived in the area and had been before. We were so impressed with the service, ambience and the food. Seriously, I would recommend this place to anyone who visits LA.

Amazing amazing food. The salad was simple yet refreshing and tasty. The pappardelle was tasty and the Negroni is a must have. Pasta dishes aren’t a massive portion like you might expect

What an absolute pleasure it was to experience Little Doms as our last restaurant in LA before flying back to Aus! We were walk in, late night and immediately scored a booth. Food was top tier and service amazing! Thank you Little Doms! We will (hopefully) be back very soon x

Great local spot. Not too expensive for lunch or their Monday supper deal, some real gems on the menu and the service is amazing and sometimes shockingly fast. Personal favorite is the fried chicken sandwich on the lunch menu, but everything is solid in my experience. Not necessarily the best Italian food in the area, but still one of my favorite restaurants all around. Oh and if you go a few times you’ll probably see a celebrity lol.

My family and I hiked up to the Observatory through Griffin Park. The hike was quite challenging, so we decided to stop at this charming little cafe. It was absolutely perfect — quiet, welcoming, and the food was fantastic. We’ll definitely make it a regular stop after our hikes.

What a gem in the Hollywood Hills! Beechwood Cafe exceeded all expectations for a perfect breakfast spot. The atmosphere strikes that ideal balance between cozy neighborhood charm and quality dining that makes you want to linger over your meal. The food was absolutely outstanding - everything arrived beautifully plated and bursting with flavor. The scrambled eggs were perfectly fluffy and creamy, the roasted potatoes had that perfect golden crispiness, and the fresh salad was a delightful touch that elevated the whole plate. You can really taste the care and quality that goes into each dish. What impressed me most was the attention to detail - from the thoughtful presentation to the warm, crusty bread served alongside. The staff was welcoming and attentive without being intrusive, creating that perfect breakfast ambiance where you can truly relax and enjoy your meal. This is exactly the kind of local spot that makes a neighborhood special. Whether you’re a local looking for your new breakfast go-to or visiting the area, Beechwood Cafe delivers an experience that feels both elevated and comfortingly familiar. I’m already planning my next visit! Highly recommended for anyone seeking a quality breakfast in a warm, inviting setting.

Went for a hike around Lake Hollywood before dropping in for breakfast on a Saturday morning. Busy but not overly so. Delicious food (recommend the Runyon scramblette), wide variety of fresh juices, coffee, teas…. You won’t be disappointed.

Great food, great service would recommend. We were a family of four, booked online for a meal after having walked to Hollywood Sign. We were a little late fir our booking, but they held the table and it didn't matter too much as they were not too busy. Toilets available for guests also a little supermarket next door.

What an amazing breakfast in this cute little cafe tucked into the Hollywood Hills. I want to open an exact replica of this place in my home town so I could eat here often. I highly recommend the Huevos rancheros!

Amazing staff, friendly, helpful, cheerful, and everyone loved my service Labradoodle Bella. I was getting Hangry after a 6 mile hike with my lovely service companion Bella the Labradoodle. They even made some toast upon request so that I could calm down my hungry dog while my friend and I finished our food. Portions were generous - I had the fried chicken sandwich and some amazing fries - cooked to my liking. Thank you.

I was taken here for a surprise birthday brunch. You can see the Hollywood sign from here. It’s usually very busy but worth the wait! Tons of drink options, I had the strawberry mimosa, was perfect! The stuffed French toast, chefs kiss! No complaints or disappointments. Highly recommend! Will definitely want to go again! They do have parking.

The wait in queue to order is part of the journey. Tell your meal companion(s) to institute a no-phone rule and have deep discussions that plumb the depths of your psyches, which is a proper prelude to plumbing the depths of these thick slabs of toast and brioche. The food is not only instantly 'gram-able but unique and delicious, too. The silky egg and latke tater tot inside the breakfast sandwich is truly one of a kind. The creme brulee brioche that sits drenched, per the menu, for 42.5 hours in custard before being served with ricotta, jam and syrup is bonkers good. Embrace the wait. Find your zen. It's all worth it. (The drip coffee is a lightly acidic light roast that tastes better than it should.)

Best breakfast ever. First time here and everything blew us away. Shaq, disco bowl, salmon latke, French toast. All of it-10/10. Can’t wait for them to open for dinner service in December!

Beyond excellent food and nice staff. Be prepared to wait. Its worth it. 42.5 Hour French toast is amazing. When Sally met Sally is not to be missed. We will be back.

A long-term follower of sqirlla on Instagram, I finally got to try their famous pesto bowl on my short trip to LA. Love the texture of the rice and would recommend it to people who could handle acidity. Their turmeric julius is phenomenal. Would love to come here for breakfast everyday and try every dish on their huge menu!

Oh. My. Lord. This is probably one of the best breakfast joints I’ve ever been to… and I’m a serial foodie as you can tell by the hundreds of reviews I have! The french toast is INSANE. Omg, i couldn’t stop eating it. The breakfast sandwich?! One of the best I’ve ever had. This was on my list of restaurants to hit on my past LA trip and I am SO glad I stopped by. There was no wait on a Friday morning at around 10am btw and plenty of seating.

Amazing brunch spot. Lots of different items on the menu. Everything was so flavourful. Staff is excellent and very helpful.

The service was calm and friendly. The menu is large and the space is set up for more of a coffee shop, so there’s not much room to look at the menu. I suggest looking the menu up before hand, to get a general idea of what you’re looking at/for. The food was amazing. Healthy, well balanced, and friendly for vegan and gluten free persons.

The key lime pie was the best I had ever had. The old school diner charm is spot on! One of my favorite spots in L.A. I highly recommend it for a great breakfast experience.

Not quite as nice as the Houston versions, but after a late night out in Los Feliz, it's a great place to nestle into an oversize booth and indulge in a slice of pie - preferably southern pecan a la mode, heated to maximize the sugary ooze. Savory items are good too at HOP and served from 7 a.m. to 1 a.m. at this Jetsons era googie diner off Vermont Ave. The menu is extensive. You can order anything from an omelet with a side of sautéed veggies [seen here], to what is billed on the menu as Thanksgiving Dinner any day of the year. But save room for dessert, bc whether it's Thanksgiving or any other day of the year, a meal at HOP Los Angeles is not complete without the pie!

I LOVE going to House of Pies, especially for the lemon meringue pie and to see Karina!She is a waitress there and has been a helpful and wonderful presence. I'm very happy to eat pot roast, or chicken pot pie, and enjoy the atmosphere of the restaurant. Food is great, service is quick, and the staff are always welcoming. Thank you!

I was seriously debating whether to upload this review. I travel and I do reviews of cool places. So whenever I see a Dinner style place I feel the call of home made comfort food draw me in!!! I’ve also been on a calorie deficit and decided I’d use my off day to eat one large meal as a “me time” lunch date. I passed this place so many times over the last year and I decided I’d try it! So I thought I’d ordaer a turkey dinner! Like make me feel like home! And a slice of key lime pie! That’s sensible right! It came with a cup of soup/salad (chicken and rice was my choice!!!) and two sides (mashed potatoes, brown gravy, corn, cranberry sauce) yummm!! Wrong! Unfortunately I felt like I got a very expensive tv dinner!!!! For starters the rice in the soup was mushy and over cooked. The turkey was like lunch meat or maybe turkey from the HOrmel heat em up box from the freezer aisle. Mashed potatoes were watery, corn was not crisp it was like goey so idk if it was reheated or over cooked idk! I don’t send food back I just bare with it. The gravy was definitely from the jar. Nothing homemade about it Where a homemade turkey dinner would likely be 800-1000 calories with turkey, gravy mashed and corn …. This was likely obscene. I could not eat anything else the rest of the day because I have no idea where this came from. I ordered the key lime pie and it was great although the slice was pretty small for 8 dollars this is my biggest complaint. And service was absolutely great! I’d just be very cautious of what you want vs what you order.

It was my first time here loved the food I got a veggie omelet that just made 😋 my day. Would like to try a dinner or lunch plate next time .

We wanted to try the all American PIE and thought where better than House of Pies! We arrived and were told to sit anywhere , people came in after us were taken to a table given menus served water and order taken before we even got a menu . We finally ordered got the pies which we were not that great to be fair. When we went to pay there was confusion at the register and the manager quickly and promptly tried to rectify the situation apologizing and making the bad experience into one which we will return and give it another go. The other tables were having meals that looked BIG and really nice.

We waited about 35-40 minutes to be served. We ordered two teas and 3 slices of pie. Another party of 2 were served after us. Got their teas, food, and pies before us. When we asked for more hot water for our teas, the waitress gave us 2 more cups half full. In the end we decided to ask for our slices of pie to go. In about 5 minutes they were ready. Felt kinda off. Would recommend to go instead.

Great service and a welcoming atmosphere at Great White in Venice. The avocado dip was absolutely delicious, as were the Diavola pizza and the burger – full of flavor and perfectly prepared. The highlight of the meal was definitely the Sourdough Bread Pudding – hands down the best dessert we’ve had in a long time, truly outstanding. The interior is cozy and full of character, making the whole experience even more enjoyable. Highly recommended!

Ambiance: Relaxed, boho-inspired setting with a spacious patio for outdoor seating. It’s a pleasant place to hang out, though not really set up for working despite a few people doing so. Suggestion: maybe change the water glasses. Customer Service: The staff were nice and welcoming, adding to the laid-back vibe. Food: The food was good, though nothing particularly special. I’d be open to trying it again for the atmosphere and patio space.

We had such a fantastic time at the Great White Cafe! The atmosphere was great, and the food was even better. My burger was absolutely tremendous - juicy, flavorful, and cooked to perfection. My girlfriend loved her chocolate mousse, which was rich and decadent. Highly recommend this spot for a delicious meal and a great vibe!

The Great White served probably the best poke I’ve ever had — incredibly fresh, flavorful, and perfectly balanced. The space is great too, with both indoor and outdoor seating options that make for a relaxed and pleasant vibe. The staff were friendly and welcoming, though the service was a bit on the slow side. Still, the food more than made up for it. Definitely worth a visit!

We had a great lunch at Great White in Venice and it’s definitely worth the visit if you’re in the area. We arrived on a sunny Saturday around 1:45 PM and waited about 40 minutes for a table. The wait wasn’t bad at all — we just put our name in, strolled around the neighborhood, and got a text when it was our turn. Once seated, we quickly realized it was hot — no umbrellas for shade that day — but we huddled in close and made it work (there is also indoor seating as well. We timed our visit perfectly so the entire menu was available. Breakfast runs from 8 AM to 3 PM, while the rest (salads, sandwiches, bowls, pizzas, etc.) starts at 11 AM. Food highlights: • Bolognese 🍝– My 9-year-old ordered it and loved it (I managed to steal one bite and agree, it was fantastic). • Avocado 🥑toast – Fresh, flavorful, and even better with the chile oil served on the side. • Market chop salad – Came with sweet summer peaches 🍑during our visit. Crisp, light, and refreshing. • Salmon mezze – Our server’s recommendation and a total standout. The salmon was perfectly cooked and topped with pickled Thai chiles 🌶, pickled onions, capers, and fresh herbs (mint, cilantro, dill). By creating your own bites you can create a perfect balance of heat, tang, and freshness. Overall, Great White is a win for groups — whether you’re craving breakfast classics, hearty pastas, crisp salads, or flavorful mains, there’s something for everyone. I’d definitely come back.

Super cute space right off the beach. Food and presentation were excellent. Cocktails were well balanced, and love that they list their local farms, suppliers and partners.

A really solid breakfast option. It can be extremely busy with long lines, but we got lucky this past Saturday and were able to sit down right when we arrived for a party of four at 10:30 AM. Parking in this area is pretty tricky, the best option will be a pay lot or if you’re lucky enough to find street parking. I really like the design of this place. It’s really open, bright, and in a refurbished brick building, which really adds to the style. Service was a bit slow, I would say that was the weakest point of the meal, but still the whole experience was really nice. The menu is not very large, but it has a lot of California contemporary classics on it. We stopped in mainly to do drinks so we ended up ordering just a few appetizers. My favorite of the bunch was ceviche. It was really fresh and light and something that I would order again. I plan to be back in the near future to try more items.

Great personell. Very welcoming, all of them. Good location yet the rooms seem kind of dated.. no fridge? Nice soaps, seems clean, great view (Beverly hills view). Was not affected by the ongoing renovation, except that I mistakenly went into the elevator that is being used for renovation. Overall a great experience, yet not a 5 star from me today.

Newly renovated rooms are gorgeous. The valet gentleman are very attentive and kind. We had an amazing experience with the front desk. Robert and Rain were the sweetest and took care of us during our stay. Great conversation and helped us with anything we needed from Ice to recommendations. This location is walking distance to a lot of shopping and great cafes. We will definitely stay here again.

Booked a Daybed with my friend and once again it was such a beautiful experience. I had previously been there with my family. I was so happy to see Eddie who took care of us from our last visit was there! Eddie is truly an amazing person! He is a gem! He literally elevated our experience to the maximum. From the moment we arrived he was super friendly and incredibly bubbly and attentive. We felt super welcomed and comfortable, especially because he checked on us regularly to make sure we had everything we needed whether food, drinks or a friendly chat! Eddie genuinely cares about the guests! Its rare to find someone so consistent , professional and enthusiastic! Overall it was a perfect day! I would definitely recommend this spot for a pool day because it will be an unforgettable experience!

This was by far the worst hotel stay I’ve ever had. To start, house cleaning stole cash out of my room, and when I reported it, I was told theft is an ongoing problem here. Management and front desk staff were completely unhelpful. I even had to file a police report myself because the hotel offered no resolution. The in-room safes don’t work in some rooms, so you can’t even protect your valuables. The showers had no hot water, and the furniture is old, worn-out leather. When you open the dressers, they reek of fish. On top of that, there’s ongoing construction throughout the hotel, creating constant loud noise all day long. The staff at the front desk and management are some of the least helpful people I’ve ever dealt with. Customer service simply does not exist here. Between the theft, the lack of basic amenities, the terrible condition of the rooms, and the endless noise, this place is a complete disaster. Do yourself a favor and stay far away from this hotel.

An amazing hotel to stay in the city! I absolutely loved my stay here. The views of the city from the room are breathtaking, and the pool with a bar is the perfect spot to enjoy the sun while still having peace, privacy, and a relaxing atmosphere. The gym is well-equipped, and the lobby bar offers delicious cocktails — definitely worth a try! There’s also complimentary coffee and tea every morning, which was a lovely touch. The entire staff is incredibly kind and helpful, always going above and beyond to make your stay perfect. A special shout-out to James and Oduwa at the front desk — their attention and service were outstanding! My room was spotless every day, always cleaned by 11am with fresh towels daily, thanks to the excellent housekeeping team. I didn’t get a chance to try the restaurant this time, but I’m already planning to return — this is definitely a hotel I’d come back to 100%. You truly feel special and valued from the moment you check in. If you’re looking for a clean, beautiful, and welcoming hotel that’s also well located and close to tourist spots, this is it. Highly recommend!

Nice hotel particularly due to the balconies! If your staying here and enjoy quiet I would request a room facing away from the main road as it was quite noisy during the nights. The pool area is great and gets a nice amount of sun throughout the day. A few areas to improve was housekeeping as I ended up daily without towels, bath mat, hand towel as they kept forgetting to replace them when removing used towels. Also no kettle or mini fridge in the room wasn’t ideal, but reception were able to source a kettle for my use during my stay which was great.

This hotel should be better given the price and location. It is under-staffed and under construction, leading to limited on-site amenities - gym is small and sad, pool is ok and the lobby is tiny. I found cigarette butts and smoking items on my balcony chair upon check-in. I pointed this out to the front desk which fixed the issue eventually - zero apologies from management. I've had better service at the Hampton Inn chain. Hilton is a shadow of itself now. Suggest you look at the Marriott which is 2 blocks over and also walking distance to downtown Beverly Hills. Beverly is a great location to explore LA from in general.

Had the Wagyu steak with eggs, cornbread and a mezcal cocktail. The food here is flawless and deliciously so. The restaurant is pretty and so are the servers. There’s a nice patio. I really enjoyed the music. Even the bathrooms are remarkable. Meter parking.

Well hidden location with a quaint and symmetrical atmosphere. I arrived when they opened at 11AM for brunch. I was lucky enough to be one of the only people eating at the time. The steak and eggs. Both of which were absolutely perfect! The steak has the perfect combination of fat and steak for the morning. The sauce was delicious. I spread it across everything. The eggs were a great creamy flavor pair with the steak. The biggest shock to me qere the potatoes. Usually just a part of the plate that never are considered a highlight. These potatoes were top tier and to me added hearty to the trio. They stole the show. They look like chicken wings. I totslly thought they were.

This is my second time dining at Norah during COVID; both times were Brunch. This is a super cute restaurant tucked away on Santa Monica Blvd. with plenty of outdoor seating on the sidewalk and in their back patio. Parking Unfortunately, Norah does not offer valet during Brunch. However, we found metered parking. Ambiance Upon arrival, I was welcomed with a very friendly Host. I was seated in the back patio. The overall vibe of the restaurant is modern with a touch of chic and gorgeous ceramic serve ware (see photos). Customer Service I want to start off by saying the Floor Manager, Charles was extremely helpful and more than accommodating to my needs. My server, Matt (and the rest of the staff) was knowledgeable of the menu and friendly. Matt also checked up on us from time to time, making sure I was okay which was greatly appreciated. Food Quality I would describe the food as very LA - European / French with a little bit Mediterranean. All the food was cooked well. Presentation was on point and modern. Flavors were bold but made sense with each dish. Portion sizes were a perfect amount; not too much, not too little. Some of my favorite dishes that I would recommend are the Cast Iron Corn Bread (their specialty butter is amazing), Eggplant and Cauliflower (my Husband's favorite, the charred cauliflower, tahini sauce, pistachios and fresh herbs are to die for), and the Breakfast Pizza (with each bite, there is a hint of sweetness in the cheese that is so interesting, MUST TRY). Will I be back again? Yes. Would I recommend this place to my friends and family? Double YES. :)

Love the vibe, live jazz music on Sunday noons and great interior design. The food is not the best, and while I was there their service was terrible. Took 1 hour for a french fries after we ordered it and tool 30 minutes for a drink. I think they can do better in terms of food quality, menu items and service.

The ultimate on-street experience while in solitary confinement. They make great salads. Hand-crafted cocktails alongside their Italian-style pizza were our favorites. The fanciful ambience and exemplary service makes it one of LA's trendiest locations. Also, make sure you visit their sister site, Margot, in Culver City for one more unprecedented experience.

The brunch here was just perfection. We had the Little Gem salad, Calabrese pizza and yellowtail crudo. And a couple of cocktails. Everything was amazing, top notch food/drinks and service all around. The menu was a little bit smaller than what I’m used to. But what was there was more than enough. The interior design of the place was just so artsy, funky and beautiful. Parking tip... we parked at the City Hall garage. A tiny bit of a wait for the high tech motorized garage but cheap enough and only a block away.

Went for dinner on Sunday, had a nice table at the patio but overlooking the dining room. Our waiter Jack was super nice and friendly. My experience on different times at Norah is that the "hosts" haven't been super friendly and sometimes looked surprised you're showing up at the entrance. Food was ok. The aguachile was beautiful, the potatoes were good as an appetizer, perfectly done, the tahini sauce was good but too heavy for the potatoes, maybe a second dressing such as truffle ketchup or an aioli. The pork confit was absolutely delicious, try it.. Octopus a la plancha should be removed from the menu, that plate just doesn't work at all. It was rubbery and what was with all that onion???

This is the perfect place for weekend brunch in Santa Monica! It has a small alleyway type entrance out front, but once going through...you emerge into a GORGEOUS courtyard space where most of the seating is located. It was such a relaxing and tranquil vibe for a lovely Saturday brunch!! Another thing about these brunch spots that offer the bottomless drinks - food can often be a hit or miss. Well, I can assure you that it definitely hits at Fia!! Both of the food options we selected off of the entree options for the bottomless brunch were so delicious and beautifully presented! The Shrimp & Grits plate was very generously portioned, had incredible flavor, and a really good heat that wasn't overpowering to the rest of it. The Breakfast Burger with a Wagyu beef patty was also high quality and a great size! We both were left stuffed and very pleased!! I also appreciated the friendly and attentive here - the waiter never kept us waiting for any bottomless drinks or water refills!! He was always coming by to top us off and asking if we wanted any other drinks like margaritas for the bottomless! This is much appreciated when often places seem to make it very hard to get refills for these sorts of brunches! Thank you for the lovely brunch, Fia! We'll certainly return in the future, and I recommend you go at some point as well!

Fia is truly special. I entrusted Fia to coordinate a gender reveal for me and my husband and they absolutely crushed it. I emailed them the results, and they took care of the rest. On arrival they told us they’d reserved a romantic table for us, and upon seating we got alcohol free champagne! The food was amazing as always. The pastry chef came out and said it was her first gender reveal cake and was so excited. The cake came out and it was a mystery on the outside until we sliced in!!!! The waiter offered to film our reaction and was a gem the whole evening. The best part was how it felt like the whole staff was in on it and actually cared! It was beyond sweet and absolutely flawless. A forever memory. Thank you fia!

One of my favorite restaurant in Santa Monica. You walk in off Wilshire thinking you’re about to have a nice dinner, and suddenly — boom — you’re in a secret courtyard under twinkling lights, where everyone looks like they just got back from the Amalfi Coast. Start with a cocktail — they’re crisp, creative, and perfectly tuned to that “it’s Friday, I deserve this” mood - even on a Tuesday. The spicy arrabbiata pasta is a standout: rich, fiery, and unapologetically bold. It hits that sweet spot between comfort food and chef’s finesse — the kind of dish that makes conversation pause mid-sentence. My friends had the ribeye and they ate still digesting it as it was a huge Fia’s vegetarian options aren’t an afterthought — they’re headliners. From roasted cauliflower that actually has personality to their seasonal salads bursting with herbs and citrus, it’s proof you don’t need meat to have a good time here. There’s valet if you’re feeling fancy (and honestly, it’s worth it on weekends), or decent street parking if you’re patient and circle twice. Either way, once you step through the gate, you’ll forget you’re in Santa Monica traffic territory. Pro tip: go early, linger long, and pretend you’re writing your next novel or closing a movie deal. Everyone else here probably is.

What a great spot! Loved the ambiance, decor and overall vibe. Service was excellent and the food was great. Would highly recommend!

Amazing experience for a Michelin Star restaurant. Our server Curtis was helpful and made our experience so enjoyable. I loved how they were thoughtful in the order in which the food was served.

Finally! Why did it take me so long to try Fia? It is delicious! Sam took great care of us and the food was fantastic! I look forward to returning so that we can have their Chopped Salad and bone-in Chicken Parm. I’m craving these dishes!

Disappointed and Misled on Easter Brunch We made a reservation at Fia in Santa Monica through OpenTable for their advertised Easter Garden Brunch at $67, which was supposed to include pastries, an entrée, and bottomless drinks. However, when we arrived, we were told that this offer was no longer available. The staff mentioned that many others had made the same reservation, but the restaurant “didn’t want to bother” calling to let anyone know ahead of time. Instead, we were forced into a different Easter brunch option priced at $79, which only included pastries and an entrée — no bottomless drinks. To add that back in, it was an extra $24 and only had the option for mimosas no rose or margaritas like the brunch we had reserved for. We went last year for Easter brunch and the restaurant was much busier so it’s hard to understand the limited menu and menu cuts. If we had known this in advance, we absolutely would have canceled and gone elsewhere. There were plenty of amazing brunch options in LA that day, and it felt incredibly frustrating to be misled with no acknowledgment or effort from the restaurant to make it right. We left feeling like we had been scammed, and it’s disappointing that a restaurant with such a reputation would handle a holiday brunch this way. If you’re thinking of dining here, especially for a special occasion, think twice.

Overall amazing experience! The breakfast was killer and so fresh. I love the staff here. They’re always friendly. From a branding perspective, they do an awesome job of creating a unique experience and vibe I’ve enjoyed sitting outdoors and indoors, depending on time of day. Prices are fair. Especially because the tacos are bigger than average. If I’m not hangry, I could personally be good with one. I rated it a 4 instead of a five because when I came back tonight for dinner around 6:30, my taco was rather old, cold, and sad. It had started to cool into the shape of the foil it was wrapped in, and didn’t taste very fresh. Yet, I still had a good time because of the staff. I’ll give it another shot. I think this place can and will do better. And even kinda cold, it was better than the one I’d just tried down the street 😂

The only taco that actually hit was the Tijuana Panthers. It had flavor, it had texture, and the queso sauce brought everything together. Without that one, this would have felt like a complete waste of money. I ordered brisket, chicken, the Trinity, and a bunch of salsas. The brisket and chicken were both underwhelming. Nothing stood out. The breakfast taco tasted like it had been sitting out all day. By the time it got to me for dinner, the bacon felt dry and old. The only reason I got through the meal was because they were generous with the salsa and that queso taco pulled more than its weight. I paid close to forty dollars for this, and that was with a promo. Without it, the total would have been closer to fifty. These tacos are tiny. Maybe four or five bites each. When you think about spending eight or nine dollars per taco once delivery and fees are in, it just doesn’t make sense. I wouldn’t come back unless it was just to grab that one taco again. And I wouldn’t bring friends or recommend it to anyone unless they were already nearby and curious.

Overpriced for tacos with absolutely no seasoning ($7+tax a pop? Sheesh) and for the size of tiny street tacos.... The meat quality itself is good, though. Also the "hot sauce" was just salsa, no spice whatsoever (even for my spice intolerant husband). If you bring your own hot sauce, might be a game changer.

We were in town for the weekend and decided to pop in. So glad we did. I love a simple and well executed menu. Breakfast tacos are non existent in the Bay Area. I appreciated the presumably handmade flour tortillas. The texture and flour (dust on hands) made them feel like mom made them. The fillings were tasty. The salsas were both flavorful. Loved the queso, so yummy. Great coffee. Simple.

Got the basic beef, chicken tacos with a ranchwater. Came out almost immediately and were delicious on freshly made flour tortillas. Highly recommend.

HomeState is amazing! The tacos are out of this world, and the whole place has such a friendly, laid-back vibe. The staff is super nice, and you can really taste the quality in every bite. It’s the perfect spot to chill with friends and enjoy some seriously good food. I had a great breakfast tacos! Definitely a must-visit for taco lovers!

I can't remember the last time I left a review, that's how disappointing this meal was. We ordered HS today and you couldn't possibly make the meal worse. How you mange to burn every single tortilla, is beyond me. Even the quesadilla was a cracker with cheese in the middle. I could use it as a door wedge. I used to love HomeState but as the prices continue to creep upwards, the quality sadly does not match the price points. Even with the original prices, one shouldn't tolerate burnt tortillas and crunchy quesadillas.