The 15 best spots for soup in Oaxaca

(Translated by Google) Excellent service, everything very delicious. 💯 (Original) Excelente servicio, muy rico todo. 💯

(Translated by Google) Delicious!! (Original) Riquisimo!!

Had an excellent dinner at ancestral. I was craving some mole and this place came recommend. There’s several to choose from such a mole negro, yellow, and red. I asked my waiter which he recommend and ultimately went with the short rib with red mole. The red mole was delicious, I’m glad I got a side of tortillas to soak up the last of the mole. The short rib was cooked very well too. The roasted vegetables that came with the meat were delicious as well. It included carrots, corn, zucchini and cauliflower. The cauliflower was pretty bland but the rest of the vegetables were tasty. You must get the mole ice cream. Super unique and delicious. The dessert is served with a plantain and mole sauce as well as the ice cream. They serve complimentary tostadas, salsa and feta cheese. This was nothing special. The salsa was not very good and the feta cheese was an odd touch in my opinion. You can skip this is and save room for your entree and dessert.

This is the best food place in Oaxaca as far as I’m concerned! Of course, I have not tried all of them, but whatever we had here was completely extraordinary. Service was very good , and the atmosphere was relaxing and pleasant. Highly recommended for flavors that will blow your mind! To walk off all that deliciousness , check the nearby murals in the neighborhood after dinner.

We had a good experience here. The service was excellent and friendly. Drinks were good too. The food was good, though it wasn’t to my liking. I felt the mole lacked a bit of depth of flavor to it. Their famous tacos of shrimp and tripa are good but I really don’t like tripa so we didn’t enjoy that at all. We left it at that and didn’t want to try other dishes. If you’re not deeply familiar with Mexican cuisine these details will probably not bother you and you’ll probably have a good time and a great meal. I wouldn’t go back based on the two dishes we ate.

Such a peaceful restaurant! I came here around 2PM when it first opened and there was no one - very much felt like a private dining experience. I was alone so I was limited in how much I could order and I feel I still over ordered because I could not finish my main course. That said, everything was AMAZING! If you want slightly elevated traditional Oaxaca food - this is the spot. Definitely get the guacamole and cheese and the black mole with chicken. The guacamole came with this hot sauce that was honestly so good i wish i could have taken a whole bottle home. Divine!

Had a lovely evening here. The service was fantastic! So kind, and gave good recommendations. We had the short rib, the pork belly and the garnachas. All were very flavorful. The mole was wonderful. A great spot run but great people. Cheers from Canada!

Best meal of my oaxaca trip!!! Must order the caldo de piedra - shrimp was so sweet, fish and broth flavorful and light Ceviche was also great Short ribs with mole / good mole for a first timer! Ofrenda negroni also worth the try

I had the most incredible dining experience at this restaurant in Oaxaca. The tomato salad with quesillo was outstanding — fresh, full of flavor, and beautifully balanced with the creamy richness of the local cheese. Even more unforgettable was the mole with octopus. The mole was deep, complex, and perfectly seasoned, while the tender octopus made it truly unique and extraordinary. The atmosphere was authentic and welcoming, and the service attentive yet relaxed, making the entire evening feel special. This restaurant captures the very essence of Oaxacan cuisine — bold flavors, fresh ingredients, and dishes prepared with heart. If you’re looking for an authentic and memorable culinary experience in Oaxaca, this place is an absolute must 🙂

We were pleased to find ourselves downtown, enjoying the ambiance. The service provided was truly excellent, and we appreciated the attentive staff. Upon entering, we were greeted by the sound of live music and the sight of lush plants. It's certainly an enjoyable experience, especially since the staff is fluent in English. I would recommend making a reservation for convenience.

The food here was SO good! We stopped in a little after 5:30pm after an afternoon of wandering the beautiful Jalalatco neighborhood, absolutely famished. People kept stopping in front of the restaurant and taking photos, and we walked up and saw that it was because of the absolutely gorgeous Día de Muertos ofrenda. The interior of the restaurant was just lovely. We ordered our food immediately -- water, because it was a pretty warm day and we were getting dehydrated, as well as the 32 Ingredients Black Mole and the Almendrado Mole. Some bread was brought out for us. The little rolls with a creamy buttery soft cheese baked onto the top under the thin crust were my favorite. So good. The moles were lovely! My almond mole with roasted chicken had a mild, nearly imperceptible spice-- perfect for me. I wished the chicken had been boneless because it was hard to find all the little bones in there while it was swimming in mole. My partner's black mole was outstanding! I wished that was what I ordered, even though I enjoyed my meal too! It was a lovely meal, though service was a little spotty. They were running around and very busy. For the price, I had hoped for a tiny bit more attention, but it was within an acceptable limit. Definitely try this place, just be ready to wait a long while. :)

Beautiful place and very well prepared tasty dishes. We had two different moles, one black one and one family tradition. Both were really good, my fav is the traditional one

I had my first taste of Oaxaca’s iconic black mole, mole negro, at Catedral, and it was nothing short of extraordinary. As a solo traveler, I was welcomed with warmth and genuine hospitality by my server, Johnny, whose enthusiasm for sharing his favorite recommendations and the rich history of Oaxaca made me feel not just like a guest, but like a friend. The atmosphere is enchanting—romantic yet intimate—where even dining alone felt like a deliberate act of self-love. The rooftop opens up into a breathtaking atrium, the deep red walls radiating emotion, and the scents and flavors lingering in every bite. Each dish was a sensory journey, and the mole was a revelation—rich, complex, and deeply memorable. A surprising highlight? How they elevated a simple Topo Chico—served with fresh lemon and a salted rim, turning it into a refreshingly decadent treat. It’s the little touches that made this experience feel so special, like a gift from the city itself. I’d return in a heartbeat, and I’m forever grateful that a local pointed me in this direction. If you’re in Oaxaca, Catedral is a must—come hungry, leave with a full heart.

The restaurant had a nice atmosphere and the food was great. I tried the chile en nogada, which was delicious. I also tried "nido de chapulines" which wasn't my thing, not because the they were grasshoppers, but because the sour seasoning made them kinda overwhelming, but as I later found out that's kind of how season them over there. The prices were reasonable, but my only complaint is that the brazilian lemonade was too expensive for what it was, especially for a mocktail. 190 pesos was too much for a relatively small lemonade frappe. There was a guy with a guitar playing some classic hits, which really added to the atmosphere. Overall, it was a pleasant experience.

I loved the ambiance of the restaurant. A beautiful red painted courtyard with a cute fountain. I had cheese omlette and a croissant. Both were ok. Hot chocolate was top.

Absolutely delicious! Our dishes looked like pieces of art, and everything wash freshly made.

I was truly impressed by this market in Oaxaca City! It's a must-visit destination if you're in the area. I found a variety of souvenirs, hair and beauty products, delicious food, and drinks, and even bought new luggage for my trip. Highly recommended

Love it! If you are looking to buy mole paste to cook at home, this is the place. They also have a ton of artisan products like dresses, belts, and other things.

Eating here is one of the best food experiences in the world! You walk into the meat hall, grab a basket, and choose your meat package based on the number of people in your group. Then they grill it for you while the lady selling salsas and nopales finds you a table. It’s a whole experience — loud, lively, and totally worth it. Be patient; everyone’s shouting, but it’s part of the charm, and you won’t regret eating here. There’s a lot of smoke inside, so consider asking for a table away from the grill area if that bothers you.

It’s okie. A little crowded. There are so much better places to go than this though

A crazy bustling market with so much going on. Clearly for locals but we enjoyed the experience as visitors too.

Such a cute bar, our bartender was so fun and kind we were chatting with her the whole time. Lovely highly recommend

A wonderful local Oaxacan market. I purchased some fruit, veg, chicken and beef here. There are lots of stalls and shops that include everything you need at much better prices and quality than the commercial supermarkets. All of the stall owners were friendly and helpful, highly reccomend a visit here. They also have some textiles and souvenirs.

Went here to try manchamental and chichilo (both very hard to find), and it was incredible! The chichilo was duely somber, hearty, and mostly simple in flavor, with only very subtle complexity, and the vegitables and dough pieces complimented the tone of the dish brilliantly - enjoyable but not so pleasurable as to be inappropriate for a mourning family. The manchamantel was very lively, fruity, rich, bright, fun, and fairly spicy for a mole. And again, the other items in the dish complimented the mole brilliantly. The manchamantel is now my favorite of the 8 moles of Oaxaca, and the Chichilo is my significant other's favorite. The food was absolutely amazing, but do bear in mind, you will likely be waiting a while for your food. In my opinion though, it is well worth the wait! The decor is also fairly plain.

Absolutely loved our meal here! One of the best in Oaxaca and that's even comparing it to much fancier places with more accolades. Food tasted home made and the ambiance is casual, so the food took a while to come out, but worth it if you have time! Loved the Sopa de Conde and Mole Negro!

Extremely good moles! Ordered the 5 sampler. Look at other reviews for types. Best traditional mole I’ve had yet! Big recommendation to come here. The combo also comes with drinks which is nice. It’s quite pricy though - see my menu photo. The 5 mole combo with rice and 2 beverages is 650MX. Worth it though!

A quiet and sweet restaurant with some of the best moles I’ve ever had. The mole testing menu is a must try! My favorites were Coloradito, negro and rojo. The crema de chipolines is amazing. I loved the champurrado, the drink that I got which is a mix of corn and chocolate.

Tried to go for dinner. They told us they were full. They told us to come back the next day around 2pm as a table wouldn't be a problem at that time.. We arrived shortly after 2pm the next day and they said come back in an hour. Then they never opened for lunch. Had to find another that offered the 7 mole sampler. Thankfully we found one.

Excellent moles. The moles tasting is absolutely worth getting. The other standout is the crema chapulines. The chocolate drinks are also wonderful.

Amazing little gem in Oaxaca, diverse selection of moles. Location is also perfect, super central. Will come back here for sure!

Pretty packed market! Lots of amazing things to browse and purchase. I found the food stalls to be quite pushy in sales and will always be in your face! Just continue walking if you have this issue. Lots of tasty treats and don’t be afraid to ask for a try of something! Loved the spicy crickets personally.

A must-visit food market in Oaxaca — loud, chaotic, and full of amazing grilled meats. The famous “smoke hall” is packed with vendors grilling tasajo, cecina, and chorizo right in front of you. Everything smells incredible and tastes even better. Ordering a small plate of grilled cactus on the side is a fun local touch. Be prepared: it’s very crowded and seating is limited. Some vendors may guide you to a table but then require you to order drinks from them — a bit of a tourist trap. We were pushed into buying beverages we didn’t want. Something to watch out for.

Great Market - Perfect for Exploring Shops and Restaurants I had a fantastic time exploring this lively market! There’s so much to see, with a wide variety of shops offering unique goods and local crafts. The market also features plenty of restaurants and food stalls, making it a great spot to enjoy diverse cuisines. It’s a vibrant place to spend a few hours, whether you're browsing for souvenirs, trying new foods, or just soaking in the lively atmosphere. Definitely a must-visit for anyone looking for a fun and bustling market experience!

If you need food, pantry, vegetables, ice cream, cheese, mezcal, chapulines, fruits, etc… This is the spot! Is a must go if you are visiting Oaxaca, you have to keep in mind to have always cash, it is crowded, it is hot, it is expensive, but is perfect to get the stuff that you need in just a few blocks.

This the the best place for food in oaxaca. I recommend the chabelita joint. Is amazing, you tell is good when they try to bring you in,avoid that. The prize are in the menu so you won't get taken advantage for being a tourist.

Best place to buy anything from traditional clothing food keepsakes and momentos it's a have to when visiting Oaxaca best prices too couldn't say no to everything they had

Nice place, went for breakfast / brunch on a few occasions. Recommended!

Good burgers, almost 5 stars. Good ingredients, huge portion. The meat could be more tasty and not so bland, but overall satisfied. Great service and funky atmosphere.

Authentic atmosphere and really friendly staff. Food was really good and with very generous servings. Menu is really good as well. They don't take card payments. After getting cash, I got given less change back than what was due. They were polite about it after asking to correct the change.

Amazing food doesnt look like much but the food does the talking. Really surprised. First time Ive had a strawberry dressing for my salad. The burgers and fish of the day are a must

The burgers alone can make you propose to the chef. This place is really good. I have been here three times and every time I feel like a new version of me gets born after eating the burgers. I always get the arachera, It's a must try!!!

Had a marvelous Thanksgiving dinner here last week. The restaurant is very low-key but the food was very tasty. I wasn't sure what to expect as turkey isn't a common meal in Mexico, but the turkey was very tasty and tender. It was accompanied with masked potatoes, cranberry sauce, green beans, and stuffing, all very good. The meal itself came in different courses, with a chowder, rolls, and apple pie for dessert. It wasn't busy at all either. I'm very glad I chose this restaurant to spent my Thanksgiving, and would definitely return in the future to try their other menu items!

Amazing service, super nice staff and attentive. Not only they have flavoursome food but they do have a selection of local craft beer worth trying. Very recommended when in Oaxaca! I had the prawns in garlic sauce and I enjoyed every bite!!

My friends and I have been searching for the best burger in Oaxaca and I refuse to believe there's one better than the Quinque (a bacon cheeseburger). Has the best bun; great fries; I asked for medium and that's how it came which is amazing for Oaxaca. I need to go back and try other menu items. Second visit. The arecherra steak is divine. Cooked exactly as asked for. Roasted zucchini and asparagus complemented it perfectly. Although it's not on the menu they have a pescado del día. You have to ask what it is. Today it was sole. Quinque is my new favorite restaurant in Oaxaca.

Incredible cooking class. I have a gluten and dairy allergy which makes cooking classes difficult but this was perfect. The group sat down and we were able to choose from several options. Even still when the group chose something that had cheese, for example, the chef pulled out some for me and then added cheese for the rest of the group. Everyone was attentive to my allergies. And the food was delicious! I learned a lot about ingredients and meals in this region. Highly recommend.

A really enjoyable morning! We booked through viator but it’s probably worthwhile to just book from the place itself (less booking fees). It was about 3.5 hours long and cost roughly $1600 pesos. Overall i think it was worthwhile. Oscar was very efficient and organised. His staff were also very helpful. We met some really nice people on our tour as well and enjoyed the market where he explained different products. We cooked two types of mole (rojo and negro), ceviche, avocado soup, tortillas, chocolate ice cream and had a mojito as well. I recommend giving this place a go!

Highly recommend this cooking class if you're looking for one in Oaxaca. One of the best tamale and mole I've had during my whole trip to Mexico.

Once in a lifetime experience for me. There were 8 others on the day I took the class. Oscar, the host speaks English well. He explained everything properly and was funny as well. We went to the market, bought local organic ingredients. Spent about 4.5 hours in total and the cost might keep changing but I would say it is totally worth it. Oscar can also accommodate the recipes if you are vegetarian/vegan. We made 4 types of salsas,3 types of tortillas, Tamales, Mole with Chicken, Soup, Ice cream and Al Pastor.

Oscar and the rest of the workers at Casa Crespo gave me an amazing experience learning about the different foods and plants used in traditional Oaxacan meals. We did the full course meal class and got to choose our choices of appetizers, drinks, main course, and desert and then went to get ingredients from the local market. He really immersed us into the culture and taught us how to make all of the food and food included everyone in our group equally. Everything was organized perfectly, very clean, and delicious!!

My wife and I are so happy that we went to Oscar’s cooking class at Casa Crespo! It was are favorite experience in Oaxaca. It was a class of about 12 people. It started with all of us sitting around a table and discussing the possible menu and voting on what we wanted to eat and drink. Oscar was sure to ask if anyone had any food allergies and restrictions. He knows how to make dishes without cheese or fish or meat for those who can’t eat those things, and then still not affect the same dishes for those who do want to eat those items. After we made our decision, he led us on a walking tour to the market, stopping at 2 historic spots along the way to tell us the story of them. When we got to the market, I was so happy that Oscar told us we could not enter without a mask. I learned from a local doctor the day before that Oaxaca was absolutely decimated by COVID brought from tourists who continued to travel Willy Nilly throughout the height of the pandemic without precautions or care for the local community. You have to remember this is a community with a lot of indigenous roots so they have already been basically wiped out before by outsiders, we have to make sure we don’t do that again to these wonderful people. So yes of course we were more than glad to wear a mask inside the market because that’s the only sensible thing to do. While inside, Oscar described fruits and vegetables and meat at the various stands and the history of them in the region. He has very extensive knowledge of all of these things and we learned a lot. Then we walked back to Casa Crespo and started the cooking. He explained that he usually has class inside the kitchen but since there were so many of us we were going to do it outside. This was great for us since outdoors is safer for COVID purposes anyway and it was a beautiful weather day. Oscar was fantastic about getting everyone involved in the chopping, cutting, grinding, blending, heating, cooking, stirring, pouring, etc. It was a lot of fun. And when it was all complete, it was time to eat. Oscar had some wonderful people working with him that played and served the food we made. Everything was, of course, fantastic! After we left, we were happy and surprised to see that Oscar had emailed us the recipes for everything we cooked that day. How great! We recommend this experience to anyone traveling through Oaxaca!

We had a private cooking class here and it was excellent. Oscar has a lot of knowledge and is very generous in sharing it. We enjoyed the fruits of our labour immensely - highly recommend this class. Can't wait to receive the recipes so I can attempt to recreate these tastes at home!

Good Mercado in Oaxaca. Good Choice of food. I had a Falafel Bowl and a vegetarian omlette, horchata and tepache. All was delicious. For vegans and vegetarians perfect, the prices are good and fair aswell.

Attn: vegans! La Costañita is one of the food vendors at this market. We were in Oaxaca for a 10 day trip and ate here at least 5 times! The pumpkin/bean tamales and their guacamole is amazing. We also got an extra side of beans everytime to top off our tamales. These are some of the best tamales I’ve ever eaten, the owner is so sweet and their team has amazing service. I cannot recommend La Costañita enough and a visit to La Cosecha is a MUST! I also recommend trying Tejate at one of the other vendors here, and the Memelitas Veganas at another vendor (I can’t remember their names). The green juices are also amazing from the vendor in the back, we had a green juice with our tamales every meal as well. We ate here for less than $10 per person each meal. If you need to grocery shop here they also have produce vendors and organic products to cook wherever you’re staying.

This was my favorite market to visit. It’s peaceful and has a beautiful shaded area to eat. The food I had was delicious.

Great place to buy local organic produce, eat and enjoy a delicious meal. Try to omelet de chayote, very good.

What a lovely place. I made two trips and ordered from 4 stalls and all were top notch quality. The mole tamal, memelas, tejate and an agua fresca where all 5/5! The place is nice and quiet and the vendors aren’t hounding you. It’s an open market though they provide cover throughout. Cheaper than most sit down restaurants but only a little more expensive than the typical stall or cart in Oaxaca while knowing you are getting legit great food

More of a gringo food court than a market. The enormous amount of aggressive flies made the space hard to enjoy. Not sure of the vendor we ate at but the tortillas tasted stale.

It's basically a food market such as what you find in a traditional market, but much more relaxing since there is no traffic or hecklers selling you stuff. Don't forget to leave a tip in the weaved baskets though if you think the service is good. Prices are very reasonable.

Love this place. They always have decent comida corridas at a reasonable price that are thoughtfully prepared. They always have a selection of preset meals which come with sopa, main course. Drink and dessert. For a little more you can have specialty main course like fish. I had the tilapia al mojo de ajo which was delicious-4/4 star quality. Highly recommend!

Very good breakfast buffet. I have been coming here for four days in a row. I love fruits top with yogurt and cereals . Also scrambled eggs with vegetables, rice and more stir fry vegetable dishes. Plus variety of drink options. The price is so great US$4 for this all you can eat breakfast buffet . Highly recommend restaurant in central Oaxaca

Nothing fancy, just a set meal for $100 pesos. Includes 3 choices of starters (soup, salad or other), choice of about 4 mains (one vegetarian), unlimited fruit water, bread and a bite or two of dessert. The variety is great. Mains usually include something with beef, pork and chicken (plus the veg). I highly recommend the ensalada mixta-- a fresh healthy delight. There's also a breakfast buffet, but I've never tried it. The afternoon menu is posted on a board by the door if you want to review the offerings.

Great place for breakfast with an 80 pesos price that includes really everything you need, savoury and sweet. Perfect place to make yourself happy while also getting your daily dose of veggies and fruits !

We ate here many times during our month long stay in Oaxaca. Love the atmosphere. The service is friendly. The prices are great as well. Love the breakfast buffet. Highly recommended.

Very good and affordable food! For 100 pesos you get a drink, entree, main course and desert! And it tasted amazing!

We eat comida corrida here at least once a week. Lovely ambiance, friendly and efficient service and great food for a great price! They always have a vegetarian option as well. This week I had broccoli, potato and cheese albóndigas (meatballs) in a green sauce. Terrific!

came here to try authentic oaxacan food, we ordered the rojo traditional pozoles and the two different chicken mole- both had a strange unfamiliar taste but grows on you the more you eat. The serving sizes where quite small, if we had known the serving sizes we wouldn’t have limited ourselves to just these dishes, would’ve been nice to have tried more dishes here, we also went for the maíz and the charcoal ice cream, highly recommend the charcoal ice cream! Delicious and creamy! Excellent service and atmosphere, very intimate, perfect for a date!

We had an incredible meal here, thankfully mid week so we were able to walk in without a reservation; our server Aldrin was incredibly attentive, he gave us recommendations from the menu and recommendations for other local spots around Oaxaca and we swapped some local slang (we are visiting from Ireland). He also spoke excellent English which was far better than our broken Spanish which was a help! We picked out a few plates and shared everything which was a nice way to try more of the menu. We had the taco platter which was delicious, memelas, tetelas, chapulines quesadilla, and the black mole with beef. For desert we had the toasted tortilla ice cream. Everything was delicious and rich and very reasonably priced for the quality of the food. Would recommend to any visitors to Oaxaca!

What I find very disappointing are the reviews left by people here less than 5 stars I am a home chef from Montreal Canada and have been travelling to Mexico for the past 15+ years I am an ultra super foodie and really really love Mexican cuisine I find the level of food and the quality has improved immensely over the years and many amazing Mexican chefs have emerged and are now showing their craft Cooking is an art it’s not just about cutting up the food and igniting the flame pit and charbroiling the mammal flesh You have to put love into what you’re cooking and taste everything as you go You are building layers of flavour and sometimes cooking that dish for hours And when it’s finally done you just know it When people try what you have made for them their faces should light up and their eyes open up wide and smile…you can tell that your hard word has paid off Having said all the above…I was told by our waiter that the owner herself comes in daily and cooks up her secret batches of molé Well for what my wife and i experienced tonight at her restaurant showed us that she cooks with love We had the green molé pork and the black molé chicken served with a bowl of white rice Both dishes were nothing short of perfection Not too sweet not too spicy just the right consistency and trust me I know molé as I make my own using just 27 ingredients and it takes a day to prepare The tortillas that accompanied our meal came in a round basket and were served hot and super fresh My wife enjoyed her michelada with a Victoria beer and I enjoyed my cerveza too Our waiter was a young guy who was very polite and super attentive We shared the dishes to try them both and finished up every drop of molé in the serving dishes…the meals were delicious We finished off with tortilla ice cream and corn ice cream…both were super good We are only here for 3 days and already booked on tours for the next 2 but if we were not we would come back Restaurant owners work very hard to build up their bus which is their living and the workers they support and the suppliers they buy from…it makes our economy thrive! When people leave a negative review it can really hurt their business I think that if there are any issues during the meal they should be dealt with immediately and hopefully rectified by the staff We also found the decor beautiful and the textures just wonderful to look at as well as the local art work Thank you for having us tonight in your wonderful restaurant Muchisimas gracias We hope to see you again when we return back to Oaxaca

We loved Casa Mook: best quality/price in Oaxaca centre! The restaurant is beautiful, and the service was excellent! The food was so good and the price was great (not as expensive as many restaurants in Oaxaca). Highly recommend trying it out while you’re there. We went twice.

Great place that has nice ambiance and delicious food. I have an allergy to gluten and dairy. The menu isn’t marked, as usual for the area, but the waiter walked me through the menu and I still have tons of options. They complimentary totopos and salsas are a nice touch…the beans are especially delicious. We shared tacos and mole negro, both fantastic!

The restaurant is beautiful and the service was excellent! We’re so happy we decided to dine here on our first night in Oaxaca! We had the Mook ensalada, the pozole verde and the traditional mixe caldo. Everything was delicious and super fresh! Don’t forget dessert; The charred tortilla ice cream was amazing and so unique! The ambiance is very romantic and there is ton of local art on the walls. It almost feels like you’re dining in a modern art gallery. Very cool! Can’t wait to go back!

A straightforward restaurant serving tacos, quesadillas, tlayudas, and other staple dishes. I got the pork tacos and they were very good. The meat was tender and the salsa that accompanied it was delicious. Food comes pretty quick since the menu isn’t too large. Service was good and complimentary chips, salsa and beans are provided.

Delicious local food for an affordable price. El Apetito allows dining with Oaxácans and enjoying a variety of dishes. The place is clean and the staff is kind.

Great place if you've been traveling and need a buffet, it has most every local food. Tacos, tripas, tongue for the exotic ones to try. Fresh fruits. The rice was the best.. We would go back .

Local joint which is nice. Lots of items to chose from although the bulk is vegetarian, ok by me. However, some stews had meatballs. Drinks included. Family owned so plenty of staff and bus boys catering for you. Todo por 60 mxn. HOLA SABOR

It does exactly what it says on the tin! Good breakfast :)

This is a great place!! All you can eat for 70 pesos, and it's delicious! A vast selection of hot dishes, and some are vegetarian/vegan friendly. Fresh tortillas, salad and fruit bar, juice and coffee. Staff are awesome.

This buffet is like most other Mexican buffets in the city for 80ish pesos. I liked the selection more than the others we have been to in this price range. I have eaten here many times for over the past couple years and they are very clean and consistent.

The best value buffet ever, delicious food, great people, so cheap - hope to be back soon

Amazing food, sometimes a bit of a wait for food and drinks to arrive but there was only one person cooking so that makes sense. Delicious, well priced, lovely atmosphere with lots of plants. I had the menu of the day (soup, mains and a drink) for 95 pesos. My friends had the aztec soup, green spaghetti, and the pastor tostada - all amazing.

I cannot tell you how much I love this place! Everything I have tried from the menu has been extremely tasty and such good value for money. Good portion sizes too, but I normally get 2 mains as I like to try as much of their menu as possible. I have not had 1 bad meal here. Also, the Oreo Frappuccino is a must try, it’s delicious. Nice area to sit, with lots of plants. The staff are very attentive and serve you quickly, they are also very kind. I will be sad to leave Oaxaca because this place is so great. For 110-120 pesos you can eat 2 mains and a drink, what more do you want? :)

The pastor tacos were excellent. But for the mole, I didn't really enjoy it. Also, the fries were not cooked well and some of them were raw. The service was great

It's on 2nd floor, but there's no sign outside. It's nice to be up with many plants and having a view in the street Had a lentil burger that was good but the french fried are not cook enough Very good prices and good even if there's not much tourists there

The menu was so extensive we had a hard time choosing because everything sounded so good and indeed tasted great! The food was yummy, nutritious and homemade. I particularly liked the chickpea omelette which had nice tumeric taste. The Azteca soup was also full of flavor and super tasty. The vibe of the restaurant (on the second floor with open air) was also super relaxing. Felt like dining at a family's house.

One of my favorite spots in the city! I always come here when I’m in Oaxaca to enjoy traditional food that otherwise I couldn’t because I’m vegan. I also love their alternative music playing. 100% recommend!

Easily my favorite restaurant in Oaxaca. I have been here many times and the food is incredible delicious and authentic. Everything homemade. I highly recommend the tortas and huevos. The people here are so friendly.

What a special discovery! I got off the bus and searched for something nearby and so glad I was just minutes from this place. What a unique location and great service all around! I was drawn to their choice of supplying ingredients directly from local organic farms. Quality ingredients make a huge difference-especially in some Mexican dishes. I was surprised at how humble the prices were for such a complete meal! You get a soup, main dish, dessert and a drink… (prices slightly vary but still under 200MXN!) I loved the atmosphere with the open patio and just off the busy street. Very sweet server/owner. So grateful to have found this place to start my stay in Oaxaca! Muchísimas gracias!

Excellent place for a hearty and filling vegetarian meal near el centro. The meal included lemonade, soup, a small side plate with salad and pasta, a large main dish, and a small plate of fruit for $180 pesos. It was all so delicious and fresh and I was very full by the end! The server was very sweet and kind as well.

Simple but great local restaurant, the prices are reasonable (125 pesos for a lunch package, including a drink)

Friendliest service we've had so far in Mexico, and the food is really good and amazing value - hidden gem. Loads of veggie options too.

This is my second time here grabbing lunch. What a wonderful experience both times!! At 1:00 PM they switch from breakfast to an amazing a menu of the day which includes a starter, a main dish & salad. Of course, try the agua of the day too! The incredibly sweet & kind owner serves a bustling restaurant with care for each guest. Food is very fresh, clean & simple. They also share a simple sweet to end the meal. My first meal had bits of papaya & sesame seeds & today was a cold roasted sweet squash. So delicious! Highly recommend!

Stopped in for an excellently priced, delicious breakfast. The service was good. They also have a large selection of vegetarian/vegan options. Great place to support.

Very nice patio, delicious healthy food and friendly staff. Recommended!