The 25 best places to eat in Versailles

Our recent dining experience, based on a pre-arranged set menu, showcased satisfactory food quality. The French fries were particularly well-prepared, exhibiting a desirable balance of crispness and texture. The fish and sausage dishes were acceptable. Service was adequate, and the restaurant accommodated a sizable number of patrons. The establishment's central location proved convenient.

We were able to walk in for lunch without a reservation but it was late after 13:30. We were seated on the patio which was lovely except for wasps. The food came out really quickly. I had the Onion Soup and it was great. My family had fish and chips and it was good. The bar inside is really beautiful. It was a nice relaxing lunch to break up our walk to the Trianon estates.

It's a perfectly located restaurant in the garden of versailles by the lake. What more do you want? Amazing French restaurant offering interesting meals at a reasonable price. The waiters seemed so hectic and was a bit hard to watch and also hard to get their attention but when we do, they are amazing. Loved every minute here.

Damn incredible vibe, food and staff. Unexpectedly high quality for inside a tourist attraction. Definitely come here for lunch on your Versailles visit you won’t regret it,

Excellent place for a delicious lunch near Versailles! Staff is friendly and service is quick. It can get extremely busy at lunch, so I recommend arriving earlier than 1 pm to secure a table if you don't have a reservation. There are tables inside and outside near the lake. Highly recommend sitting outside when weather permits!

The place seems interested only in the flow of tourists, not in their experience. The service is rushed, lacking professionalism and attention, and unfortunately, the food does not meet expectations. An experience focused more on quantity than on quality.

A fab place to fuel up / unwind between visiting the different areas of the Versailles Palaces and grounds. The staff were lovely and the service super quick. Would recommend the onion soup and Croque Monsieur for the genuine French foodie experience!

They only have two options - 4-courses and 7-courses. Given the small portion, I’d recommend the 7-course one if you’re hungry. They have wine pairing too. Food is awesome and impressive! Love the sweetbread and the dessert. I’ll come again if I visit the city.

Exceptional food and service. One of the best restaurants I've been in France. Well worth the Michelin Star. I had the 4 course meal at lunch and for me thought it was about right. But if you are hungry, might choose the 7 course.

Not only the best restaurant we’ve eaten at in France, but the best restaurant we’ve ever eaten at. First off, the staff and service were phenomenal. They were on point. Loved the minimalistic environment and the small details like the plate ware. Presentation of the dishes were all beautiful. We did the tasting menu. Every single dish was amazing. We were always excited to see what the next dish would be. We also had a hard time picking a favorite! Also the wasabi butter? I hate wasabi and that was the best damn butter I’ve ever had hahaha. They were very accommodating to our English speaking as well. I would hands down go back here. Absolutely worth every penny. Thank you! And sorry for rushing out so fast, we had to catch a train!

The dish was extremely delicious. I’m always depressed about how normal chef cooks fish, because I come from where fish are delicately and deliciously cooked. At this restaurant the fish was surprisingly deliciously cooked . I wondered why this restaurant stays bib groumand, not michellin star. The interior and every small items are all chic. Maybe this is because of the staff? Though I enjoyed the meals very much but I didn’t feel as comfortable as in the other luxurious restaurants. This is a shame. The price is rather generous than michellin star restaurants.

We stumbled upon this place on the way to get coffee, we took a chance and asked if they had any spots for lunch and they did! We were shocked a Michelin star restaurant was willing to seat us without reservation. Food was incredible, service was good (not great - they are not personable and only come around to grab plates). They add an amuse bouche and chocolate truffle to every meal. PS if you don’t specifically go out of the way and ask for your bill you will never got it

As someone new to this kind of dining let me just say, don't be intimidated! The staff here were incredibly helpful and nice. The menu has only a few things each day including vegetables and herbs from the garden of the chef. Our experience was either a 3 or 5 course meal to select from and you can choose a wine pairing to go with it. The prices were incredibly reasonable for this type of establishment and the food was insanely good. Every detail is thought of and the wait staff ensures a top notch dining experience. Make sure you get a reservation because this place can book up fast! We even got to shake hands with the chef after our meal. I highly recommend this place!

Great experience and food. The crème Camembert is incredible

A great place to eat when visiting Versailles Palace. Beware that it is about a 15-20 minute walk from the Palace through the gardens. The food was excellent. The service was a little slow but this didn’t affect our enjoyment. The converted barn is charming with many of the original features. An expensive but satisfying experience.

I love it. We spent the whole day in Versailles so food option within the palace grounds is the best for us. Chose this place. It’s a bit more expensive but the food is spot on! The limoncello was also very delicious. It’s not overly sweet, it’s just right. I would recommend this place for lunch in Versailles.

We visited today since lunch was included with our passport et dejeuner ticket at Versailles. We had such a lovely meal! Our meal included an appetizer, two entrees and a dessert, as well as coffee or tea. We decided to add on a bottle of wine as well. I didn’t expect much from a restaurant at Versailles but we were soooo pleasantly surprised. The restaurant was beautiful. The presentation of the food was the best we’ve seen so far in Paris and not only did the food look amazing but it was also delicious. Service was wonderful, the best we’ve had in Paris area so far! Roxane was our waitress and she was amazing! She was so kind, attentive, and her work ethic was top notch and even though there were a lot of people dining she made sure everyone’s experience was great. The rest of the staff was also very sweet, willing to take our picture and greeting us and saying good bye. We had such a great experience. Merci beaucoup!

I highly recommend making a reservation at this beautiful restaurant inside of the gardens at Versailles. The pasta with mushrooms and truffles was delicious, and the ambiance was perfect for discussing our day at the palace. The restaurant was full by 12:45 PM.

We had a wonderful time and we would absolutely visit and eat here again! The service was very professional. Give lots of time to get to the restaurant. The grounds are very large.

TLDR: If you have ~ 1.5 hrs to kill come here sip on a sprits eat good food and enjoy the calm cool atmosphere of this place. A beautiful hidden patio on the grounds of the palace. The food was above average but the wait was far below. We visited towards the tail end of the lunch service, just before 2 pm (14:00hr) , we waited ~30 min in line and another 15 before our order was placed. Was it worth the wait? Given the limited options around I guess so. For what it’s worth I did lick my bowl clean of its sauce. The truffle cream pasta did not disappoint and is a big recommendation!

This was part of the tickets for the palace. However, getting to this place by foot requires a bit of effort. Could use a few more signs for the foreign visitors like us. Though the ground staff were very helpful. They were plenty around and ready to assist. We were given a set meal option but were able to upgrade with just a few Euros. We opted for the orange apple ginger juice, the fish with bacon and fresh peas, and chicken with cabbage white sauce. I wasn't expecting something great, but the dishes were superb even though the service was a bit slow. The juice was refreshing. The ricotta and asparagus soup were delicious. Fish was perfectly cooked, flaky, and moist. Perfect with the crispy bacon with the peas. The chicken was seasoned well and tender.

We found this little gem near Versailles Palace, tucked away from the bustling streets. Arrived at opening time of 1200 with one other couple and by 1230-1300, the entire inside was full. Seemed like a family-run restaurant that locals frequented often. Loved the delicious food, decor/atmosphere, friendly wait staff, quick service and the manager (owner?) checking on each table ensuring guests are pleased. We ordered the couscous maison and tagine agneau maison - all of the meats were cooked perfectly, falling off the bones and the dish accompaniments were a nice added touch (garbanzos, raisins, spicy tomato paste).

A Moroccon gem near Versailles palace area and 30 minutes from Paris. If you want to dive into flavours of food and relish the meal, this is the place to go. After a long time in this area a true authentic flavours were felt deep in my heart. A must go place to enjoy this meal. Have fun and very reasonable pricing.

Excellent food and service. After finishing your couscous, your mouth and stomach feel still clean and not burning. Also the quality is great. The owner super joyful and friendly. Love this place.

Best meal i’ve had in Paris! Meat was extremely tender and everything was so flavourful. Generous servings and very friendly staff.

This was the worst dining experience I have ever had. The staff were extremely rude, openly discriminatory, and made us feel completely unwelcome. It was so bad that we literally left without finishing our visit — that’s how unacceptable the behavior was. A restaurant should be a place where all guests are treated with respect, but this place failed miserably. I would never recommend it to anyone, and I sincerely hope management takes serious action to address the unprofessional and offensive conduct.

Great service, and extremely good food. They took us in as a large group when they were close to closing and it was an excellent experience.

The food is phenomenal, the ambiance is beautiful and staff is very friendly. We had the tagine de figues and tagine de caille and both were incredible. One of the best meals we had on our trip. Highly recommend this wonderful restaurant.

The highlight of our trip to Paris! Wonderful and knowledgeable staff who made our experience so memorable. We were welcomed in from the rain and seated promptly, had wines and foods recommended appropriately and kindly, despite us not being wine experts! Small and cozy, but we never felt cramped. A true hidden gem! I'd give it 6 stars if I could!

Friendly staff, excellent traditional French food and beautiful wine selection. Truly awesome experience.

The food tasted delicious, the wine selection was great and the staff friendly and knowledgeable. Overall great experience !

Rustic Charm and Exceptional Cuisine at sept. in Versailles If you're looking for an authentic French dining experience in the heart of Versailles, look no further than sept. This rustic gem boasts amazing food, first-class service, and a cozy ambiance that will make you feel right at home. Upon arriving, we were warmly greeted by the host, Darius, who proved to be an absolute master of his trade. His wine suggestions were spot-on, perfectly complementing our meal at a reasonable 7 euros per glass. For starters, we opted for the lentils and herring - both were delightful and set the stage for the main course. My wife and I both ordered the bavette steak, and we were impressed with how perfectly they were cooked to our individual preferences. Mine was served "a point" (rare), while my wife's was a flawless medium-well. The cheese plate was a highlight of the evening, offering a generous selection of top-quality cheeses. We rounded out our meal with the decadent chocolate fondant, a dessert that left us utterly satisfied.

Don't spread the news: still absolutely the best place in Versailles, close to the castle and the bustling street of Montreuil It is true, I am not an occasional visitor of Le Sept. I go there at least once a week since four years now, and I never ever had a bad experience. It feels like a private dining room, the staff is like family ... the chef is exceptional and wears his smile wherever he goes. Darius and Nathanael are THE greatest wine experts you can imagine, and Edouard who joined recently as a second waiter has a great sense of service and does a great job. But again, don't spread the news, so that I still can get a table next time. When one day, you do not get a table here, go to La Buvette (38 rue Carnot in Versailles), which is the second Wine Bar which Le Sept opened recently. A great tip for the Olympic Games in summer, because it is even closer to the Versailles Castle

Very good food and friendly service! Certainly one of the best places that we have eaten in France.

Fantastic service, incredible range of vodkas and decent prices. Would definitely recommend

I enjoyed the food I had here. Gazpacho De Melon was very refreshing. Service was good. The restaurant was nice! The breakfast selection is ok. Staff was very pleasant. Loved their hot chocolate.

Our visit was very disappointing. We ordered the beef tartare, and the quality of the meat was far below expectations for a restaurant of this category and price level. The meat was sinewy, with coarse, stringy pieces that were poorly chopped – not at all the fine, tender texture you would expect from a proper tartare (see photos). Service was equally underwhelming. Seated at a side table, we were repeatedly overlooked. Most of the waitstaff in our section seemed to be trainees and, apart from one exception, appeared insecure and unprofessional. Overall, the experience did not match the restaurant’s standards or reputation.

Thoroughly enjoyed our lunch at Gordon Ramsey La Veranda at the Waldorf Astoria only a 3 min walk from the Versailles Palace. Highly recommend the beef cheeks, vegetables curry and the waiter who looked like actor Roddy McDowell. He was very amusing as he had a bit of a friendly dig at us. They’d just had a #ParisFashionWeek function. It’s a gorgeous hotel.once again us Aussie tourists were totally underdressed.loved the RR hotel car available.

This was a wonderful restaurant with great eats and a great atmosphere. I thoroughly enjoyed the service from the hostess stand to the table. They made me feel right at home. Everyone at this place is so professional and sweet. I noticed how helpful they are to one another helping serve dishes at the same time so everyone at the table were able to enjoy it at one time. The drinks were amazing and did not disappoint. I ordered the black tiger prawns with guacamole as an appetizer and the Irish beef aka steak with mashed potatoes. I’m literally planning my next visit here. I’m probably going to spend the rest of my trip enjoying dinner right here at La veranda! I just want to shout out my waiter and the team you all are amazing and I couldn’t ask for better french cuisine and an amazing experience!

Everything is nice ❤️❤️❤️❤️ The food is very delicious. I like the friendly staff. And Excellent drinks

La Véranda is the bar at the iconic Trianon Palace in Versailles, a beautiful place to enjoy a more relaxed experience away from central Paris. The property itself is massive, with stunning gardens that make a visit memorable, though the entire property, including the gardens, could benefit from some investment. The bar offers a lovely setting, particularly in the summer when drinks can be enjoyed on the veranda. The interiors feel a bit dated, giving early-2000s vibes rather than the timeless elegance of central Paris palaces. Service is friendly, though somewhat less polished and trained compared with luxury hotels in central Paris. Despite this, La Véranda and Trianon Palace remains a charming destination. The atmosphere is relaxed, the drinks reasonably priced for the setting, and the staff attentive. While the property as a whole could use some updating, the bar is still a beautiful spot to enjoy a drink and the historic surroundings. A visit here is worthwhile, especially for those seeking a calm and scenic escape from Paris.

Very nice food, wine, service and atmosphere. Views of the stables in the park next door improve the ambiance. Even better when the weather is summery as you can sit outside to enjoy the warmer temperatures and sunny skies. Wine selection is impressive and worth a look. Didn't get a chance to try the dessert as we were pressed for time but would consider for the next time

On a crisp grey late Saturday afternoon, people filed in for afternoon tea, drinks or bites to eat. It looked like they were returning from time spend in the Gardens. We did the same. The pastries were exquisite and the Gordon Ramsey take on a burger the French style was very good although maybe a bit rich.

Chef Gabriele and his team, and the maître d’hote were amazing. Extremely refined and rehearsed team. It was like a dance and we couldn’t hear the footsteps of the service team. There was always French baguette on our plates and water at the perfect amount. It was so nice to visit the kitchen. We loved our sommelier Alexis who passionately explained every wine and we enjoyed Amandine who is a cheese expert also. We will be back to dine here, and we felt very well fed here. A beautiful view and a great celebration of our marriage. Eating like Kings and Queens here at Trianon Palace is a historical transport in time like no other.

Amazing experience. This is the second time we visit chef Ramsay’s restaurant. As always it’s an amazing experience and atmosphere. Service was exceptional . Everyone was very friendly and welcoming. Perfect breaks between the dishes makes it good 2.5 hours dinner. I took 7 courses chef menu. Despite the price might seem quite low you get a very good amount of dishes. All my dishes were cooked perfectly. I’m usually not an easy person to impress however at this place I left amazed Definitely recommend.

Visiting a Gordon Ramsay establishment is always a culinary experience, and so it was. Creative dishes presented in the most beautiful way. It’s a buck, but worth it for a good memory!

Excellent service and food. We chose the 7 courses menu dégustation, and there were three complementary finger food which goes with the apéritif that we ordered! What a surprise and they were really good! I put what we liked the most in the photos. Reasonable price for what we experienced last night. We will come back in the summer because I guess there will be a nicer view!

We booked this restaurant as we were staying in the hotel for a few days on our visit to Versaille. The hotel and restaurant are beautiful. Staff are friendly but for a restaurant of this calibre, very understaffed. Understaffing is a general theme of many businesses around the world, however, it shouldn’t be an issue in a restaurant in this class. That being said with the service as is, it limits its ability to achieve those coveted Michelin stars. Wine/champagne services was slow. On many occasions customers either poured their own or had to be prompted to refill their glasses. When it was poured they poured too much which caused it to be warm by the time it was consumed. We chose the Prestige tasting menu which was a 9 course tasting menu. I’ll point out only a few courses. Abnormally long waits between courses. Almost uncomfortably long. Might be short staffed (UPDATE: confirmed staffing shortage with the chef) We waited 30 min between course 4 and 5 out of 9 courses. We had to prompt the waitress who said she would go ask with the chef. The 5th course - that we waited for, was not worth the wait as they rushed presentation. The artichoke with the ricotta cheese again felt out of place with the sour berries and barley. The beef itself was flavourful, cooked to a perfect medium rare and went well with the sauce of cardamom and barley. Main waitress who served us agreed that too many flavours were added in the main course of beef. Also agreed with too much time between the courses. We asked them to speed up, which is not something I have ever had to do for a tasting menu. This was probably my 40th tasting menu and so I’ve never experienced it before. We got to meet the chef Gabriele Raviosa, a 35 year old chef with lots of energy and passion. He was really nice and will certainly go places. It’s not easy running a restaurant without all the staff that you need to provide the experience. So kudos to him for keeping it together as much as he did without the staff required. With better service and working on some of those flavour combinations this could easily be a 5/5

I will start with just a little criticism. And that is about the seafood mousse. There were too many flavors on the plate and I couldn’t focus on a few. The flavors competed with each other and it wasn’t savory. It was confusing because the vanilla and sweet taste did not complement the dish. Now the rest of the food was absolutely to die for. When I googled Michelin star restaurants and saw Gordon Ramsay, I was apprehensive. I expected a lot of hype due to a celebrity owned restaurant. However, the first course canapés would make anyone weep. The baguette and butter was divine also. Normally I hate Chardonnay and I call it Karen’s gasoline but the wine pairing with the bread and butter starter was absolutely amazing. I was also apprehensive about eating beef tongue but again I was shocked. The Pinot noir pairing was diving and the mixture of raspberries was complete genius. The bruschetta/olive/peeled grape plate was so fresh and savory. I also never thought I would try pigeon in my life and I found it’s one of my favorite dishes. The chef prepares it medium rare with red wine and it was heavenly. We ended with honeyed wine and a basil sorbet. This entire experience has inspired me to take up cooking and exploring new foods again. I appreciated every moment and especially the service. Our host from Colombia was extremely genial and attentive. I obviously recommend this restaurant to anyone traveling to Versailles. Also, get the cheese platter it is completely worth the €22. Again, when I get home I am researching the wine list and finding every type of cheese I tried.

They were nice to find us a table without a reservation. The table overlooking the gold gate and square was nice. Food was good (onion soup, leeks/eel, lamb and pasta dish with truffles) were all prepared very nicely. Drinks came out slow and a tad sweet on all 3 different types of cocktails.

A beautiful establishment in the heart of the Palace of Versailles. The greeting was beautiful and menu explained to me. It was a great experience. I have never tasted better food. The eggs were light and fluffy. The food was extraordinary. I would definitely come again, and share the experience with others.

Well we were in the Versailles Palace as I have made my booking with Ore as Angelina had a long queue. I was kind of scared with all the reviews complaining how they have been overcharged and the food was blend — that was all wrong, the food was delicious and we have a great service tbh. We got the lunch special with a starter and main and ordered another plate to share. W e picked the “Beans and Mint Velute” for starters and agreed to pay +10Euros for the “Lamb Breast with Jus” — both were delicious but the main dish was phenomenal. We also ordered a Burratina to share, it was good but nothing spectacular. All in all we probably had one of the best lamb dishes in a long time and the velute starte was refreshing on a hot day. We were promptly seated to our table even thought we arrived 30 minutes prior to our booking and the service was pretty solid - contrary to what other people have said. Our experience at Ore was a really good one. I wouldn’t go back all the way to Versailles to eat here but I wouldn’t definitely come back if I am visiting the palace. Thanks for hosting us.

The restaurant inside Versailles Palace looks magnificent, with glittering plates, golden ceilings, and all the royal charm you could imagine. Then the illusion falls apart. The staff handle table setting and clearing with shocking roughness. Chairs are dragged unbelievably harshly, plates are slammed onto tables, and the whole routine feels rushed and untrained. Some staff were sweating heavily, wiping with hands and immediately touching the next. Other guests frowned and exchanged looks, clearly uncomfortable, but no one intervened. The manager just stood there, indifferent. From the kitchen came a constant clatter of dishes and glasses, destroying any trace of calm. The setting looked royal, but the execution felt like a noisy cafeteria. The croissant was the only redeeming item. The egg seemed baked directly in the bowl, the sausage lacked presence, and the tea came from a paper bag. The so-called priority access simply means cutting the line from the side, without explanation or guidance from staff. Do that unknowingly and you will almost certainly cause trouble. Calling this a perk feels absurd. Ducasse name has simply fallen. No disappointment, no surprise, just the clear realization that this is an experience no one needs to have.

Eating inside the Palace of Versailles is an amazing experience, and you definitely pay for the incredible location. However, the food quality doesn't quite justify the price. What was truly disappointing was the extremely slow and almost rude service. Plates were practically thrown down. Go for the unique setting, but don't expect top-notch food or service.

The food was overpriced and of subpar quality (lamb was oke but the chicken real bad). The place and ambience were also below average, especially for a restaurant located inside Versailles. (Don't let Google Images fool you!) To make matters worse, we had to wait over an hour for our main courses to be served, even though the restaurant wasn't crowded and we had made a timed online reservation in advance. The waitstaff were unresponsive; I had to walk to the waiter station three times in the last 15 minutes to ask about my dish. Each time, the waiters kindly apologized and said they would check, but they never returned with an update on how long we would need to wait. I made three trips to the station: first, to inquire about the delay; second, to get a response; and third, to cancel our order because I wanted to explore other parts of the castle, and we wouldn't have enough time now. It was during this last trip that they rushed back to inform me it would be just five more minutes. An hour long and the foods weren't even great. 0 stars.

Loved our experience — the perfect welcome to the Versailles Palace! Great service, friendly staff, and a great deal that allowed us to enter the palace without the long lines. We truly enjoyed every moment

The tartar was good but a bit salty, the shrimp avocado was served with browning avocado & smallest shrimp that I ever saw. The egg appetizer was the best. The cod dish was pretty good, the pork was a bit dry/tough with good sauce, chicken was good especially the mushroom. The dipping sauce/dots are a bit salty. I am glad we ordered 3 meals for 2 of us; otherwise, would have gone home hungry. The desserts were excellent. Price was fair for a Michelin rated restaurant.

The best lunch we had in Versailles! This restaurant truly deserves its Michelin Guide recognition. The menu is simple, clear, and thoughtfully curated. I highly recommend the veal, cod fish, and white asparagus—all beautifully prepared and full of flavor. For dessert, the apple and orange sorbet is a refreshing and elegant finish. An outstanding dining experience from start to finish. Prior reservations will be necessary.

The food is worthy of its Michelin star. Complex cooking in the kitchen before coming to the table transforms into simple, heart warming dishes. Nothing pretentious and yet full of flavours and textures. Had opted for a 5 course tasting menu with wine pairing. Each and every dish was a show stopper. In particular was the cod with saffron emulsion (no photograph available) was a novel and bold dish with the subtle flavours combined together that played out very well on the palette. So was the chicken with mushrooms dish (picture attached), details of which I forget, but the taste of which still lingers on. And not only the food, even the wines were excellent. Worth the trip from Paris. And if you are in Versailles, then a must visit.

It was difficult to get a reservation to this place but it was definitely worth the wait! Located in a busy pedestrian street, it doesn't look like much from the facade but once you step inside, it's simple yet chic, not pretentious. The staff speak English so that helps. The presentation was impeccable and the food was delicious. Especially the dessert... to die for!! We had the 3 course (starter, main, dessert). It doesn't sound like much but it is enough and filling. We had the white asparagus and the salmon for starters. The cod and pollack for main. And the rhubarb and Paris-Brest for dessert. The sauces in the mains were light and yet full of flavour. Truly delicious and for sure worth the money. Will definitely come back in 2 months when they change the menu.

Le Bistrot du 11 is a rare gem, where classical French elegance meets modern inspiration with remarkable finesse. Each course arrives as a thoughtful composition, an interplay of flavors that is both surprising and harmonious. The cooking reflects not only technical mastery but also a spirit of creativity that feels deeply personal. The meal reached its crescendo with dessert — a creation so refined and culturally resonant that it deserves to be considered part of the French culinary canon. It was not simply sweet, but poetic: a dish that lingers in memory long after the last bite. Le Bistrot du 11 delivers more than a meal; it offers an experience that reaffirms why France remains the world’s great cradle of gastronomy.

Amazing food, perfectly balanced tastes and nice umami, suggest everyone that comes to Versailles to visit this restaurant

I went during lunch and I was greatly surprised by their menu of 5 sequences. Every dish was perfect and the quality and mix of flavors is something I never experienced before. Their cod, salsify (first time I tried it) and curry might be one of the best dishes I’ve had in my life (and I have been at Michelin restos in other cities, so I know what I am talking about). I also loved the camembert dessert. From the welcoming to the end, the service was excellent and promptly. The wine pairing was perfect and I tried a particular wine from the region. I was fascinated for the attention to detail, but overall, for the quality of food. Although it is among the “Bib Gourmand” Michelin guide, definitely it has the quality to become a Michelin star. The lunch menu is affordable considering the 5 dishes (60 euros) + petite bouche and definitely would come back again. 😋🌎🍽️✈️ Sabor Kairos

The service and ambiance were excellent. I really enjoyed the creamy mushroom soup, but the steak was quite disappointing. I made a reservation from the website, and my table was ready as soon as I arrived. Both servers greeted me warmly. They mostly spoke French, but didn’t mind switching to English when I struggled. They also made sure that the label of the water was facing me, great attention to detail! For the entrée I ordered the Velouté de Champignons. The soup was delicious, had the perfect temperature, and was well-seasoned. It was the highlight of the meal. I initially found it odd to have a cold, vinegary egg in the soup, but it tasted good and I really didn’t mind it. The main, Belle Entrecôte poêlée, was significantly below my expectations. While the portion was large, and it was perfectly cooked to the medium-rare that I ordered, the quality of the cut was terrible. There was close to no marbling and as a result the texture was very dry. It was beyond help. Interestingly, it was grilled without any seasoning, and I was expected to season it myself with sea salt at the table. I wouldn’t have minded this had the quality of the steak been better, but it really felt like eating beef jerky. There is no excuse using low-quality ingredients for a €44.5 steak. The ambiance was good. They had light music throughout the night, but the volume was low enough to not be intrusive. I also liked the table setting, the style of the furniture, and the decorations.

Service was excellent, Vincent was an absolute star, he made one feel so welcome and was fun! On a less positive side, though home made terrine was lovely, baguette it came with was dry and stale, I wondered if it is like Italy, Italians get pane fresco and foreigners left over stale lunch bread at dinner. My steak fillet didn't look 200g, other guys who ordered fillet next table got more generous serving from the kitchen. It also was completely unseasoned, not even seared that well and medium rare was completely raw and cold on the inside except for about 5mm, maximum, sear. I couldn't finish it because of it, plus it was so cold and chewy because it was so raw. I saw French guy at larger table next to me had the same issue. Left all the raw bits on his plate. At €38 a pop, that's expensive food not to eat. I would suggest if you normally take medium rare ie very pink, with some blood and don't want to eat cold raw meat, that you order medium, or send it back as soon as you take first bite of cold meat inside, which i didnt do hoping it was just the middle, plus paranoid about people spitting on my food if I send it back. Chip, though quality potato used, were tasteless with zero seasoning used, not even modicum of salt, again, for a steak restaurant, I find that just ok. Dessert of proper vanilla ice-cream with armagnac prunes was lovely. Wine not great value for money at €14 a glass. Mine was very long open and very oxidised, i left half of it in the glass. For a relatively small dinner, total price tag €73 for one. That's Michelin 1star set menu pricing nearly! For contrast, I had excellent meal plus cocktail the following night at my usual hangout in Versailles (Vous) and it was total of only €60 and excellent, very cosy in St Louis quarter, but they sadly don't have friendly Vincent to provide same level of service, just German-like efficency. Personally, I would skip La Tour next time in favour of other Versailles eateries.

Food was excellent (we had the beef tartare and the salad with goat cheese) and the service was very good. Overall, felt like a great place to eat on our day visiting the Versailles chateau. Just a warning, the menu kind of lacks meal options for kids.

Absolutely best place I’ve been so far in Versailles and probably in my top 5 in Paris 🤤 The food is absolutely fantastic with such flavours I could have dreamed off…We had melted cheese salad as starter with petit Chablis, then duck a canard and beef with delicious backed potatoes melting in cheese 🤪🤪🤪🤪 I almost cried this how delicious it was! The service is just brilliant, the waiter is very friendly and welcoming with great sense of humour, so you actually feel like you are having a dinner at good friends kitchen :) The ambience is great with again some Edith Piaf playing in the background! We didn’t have space for desert, but defo will come back soon for more 🤩🥳😎

We absolutely adored this restaurant. We wanted to come back, but they were fully booked for a couple of days out, so reserving a table in advance would be good. The duck breast and steak was very tasty, and the servers were very friendly!

Loved every minute of dinner here. Our waiter was helpful and fun, even the other diners were friendly. It feels like a truly local bistro. We had the mushroom carpaccio and peasant salad to start, with a steak and the duck breast as mains. The crème brûlée was the perfect end and my only regret is not ordering the gratin as it looked incredible. Go here and tip well!

Ok so I can't say enough about this place. I arrived and it was sold out, no seats. A waiter walks up and says "table for 1? We can make it work. Let me know what you want and by the time I get you seated. I'll have everything you need". 20 minutes later I sat down to the best Is filet minion meal I've ever had in a restaurant. A green salad with bacon, potatoes au gratin and a cream burley for desert. Everything was amazing, food, chef, waiters..... Check this place out!

For a place in the gardens of Versailles, it's quite cheap. And I don't mean the price, but I'm talking about the quality. The food is fast food grade (not the best kind of fast food), and it's overpriced (but it's probably normal for where you are). You'll go there because it's the only place you have, but in other circumstances this place will not have clients. The service is quite fast.

Wait in a long line for precooked food for take away or limited seating. Coffee from the machine was just OK. Crepe was made earlier and reheated for 10 seconds. The best part of this place is a shaded place to sit and you can use the toilets outside without having to make a purchase.

Excellent resort in Versallis gardens for a quick snack or cup of coffee. The kids also enjoyed their kids meal.

After a long walk in the park, we stopped by for a quick lunch around 5 PM. Unfortunately, despite the extensive menu, only 2–3 dishes were still available, which was a bit disappointing. What we did have was quite tasty, but the limited options were noticeable. It seems they prepare everything in advance and mostly offer pre-packed takeaway meals, so it’s probably best to visit earlier in the day.

The lady said the kitchen was closed and not warm food available, when I asked at what time the kitchen was supposed to be closed she didn’t know how to answer and hat to get sandwiches because we were at the line for 20 min.. not great service.. and a bit expensive for what they serve

Amazing experience, cheap and really quick food but amazing in quality

Food wasn't that good for the price. Service could be better. Long lines, 30 min waiting for the cashier to tell me the kitchen was closed and the only food they had was sandwiches. Really? Why they don't include that information on the menu? Waiting for so long for basically nothing

Not the best café at the palace, but the food was tasty and enjoyed a sandwich, drink and some macaroons during our time there and there were a lot of tables available to eat during our visit.

Great food and deserts Price was reasonable as well

Good salads and drinks at reasonable price. Plenty of normal seats inside

I was just reminiscing about my visit there years ago and how I had the best little lunch there. I had a little sandwich, a little cake, and Versailles sparkling water. That sparkling water is still my favorite and I wish I could get it here. The restaurant itself wasn't fancy but I was only sitting there for a minute before we were all evacuated for a terrorist threat. We walked down so many flights of stairs and I was enjoying my sandwich so much I was completely unconcerned. I ate the little cake outside in the courtyard and thoroughly enjoyed being evacuated with my yummy sandwich, little cake, and sparkling water. I hope I can go back again someday. How funny that I would enjoy the food in a museum so much. I love Versailles and I loved that lunch.

Versailles is a very busy place, and the restaurants available within the castle grounds can be incredibly pricey for the common tourist. We went to this cafe because we weren't incredibly hungry and just needed to recharge from our walk around the Trianon Domain before heading inside the chateau itself. Let's start with the atmosphere. There's a line of course, and it leads to a small section of baskets. Pick one up if you intend to take goods from the cooled shelves. There are sandwiches, drinks, desserts, and small snacks. Though it's a bit weird if you're buying alone since if you leave your spot in line to fetch food, it's a little awkward to go back to your previous spot and already be taken over by someone. There needs to be a more solid pathing between falling in line and going to the cashier. The service was alright at best. The first time we got our main meal, the two cashiers were chatting away as if they didn't have any clients to tend to, and we waited for a while just to pay for a cold sandwich, a slice of cake, water, and espresso - which grew cold due to the cashiers taking their sweet time. The second time around however, I bought 'goûter' menu and got a better cashier who was attentive and more welcoming. When you get your order, you will need to find a spot to sit in one of the three rooms to the right. Otherwise, just order to-go so you can sit outside the castle walls and enjoy the weather while eating. As for the food... Very average. The mini sandwich I got had a braided brioche bread which was way too dry. Could use a bit more sauce and more variety in filling. Only ham, cheese, and salad were available. There are larger sandwiches, soup of the day, and quiche of the day.

sweet cafe for a nice lunch while visiting Palais de Versailles

Basic grab and go food. Fair prices for simple sandwiches, salads, drinks.

The food and the service are soooo good! They are so incredibly nice and the crepes have an amazing flavor. I even got one with just butter and sugar and the flavor was amazing too! Both crepes were incredibly good.

Went there with my Mum after we visited Versailles. The whole street was beautiful and not overcrowded, even though we went right after the garden closed. We immediately got a table. I never had a salty crêpe (galette) before, and was a bit wary. Sadly they only had Emmental cheese which usually I dislike. However, it was one of the best dishes I've ever eaten in my life. Ordered the simple one with egg cheese and ham, delicious! As was the Nutella one. The waitresses were really nice and we didn't wait long for the food. They also have a nice restaurant inside, very comfortable and with a clean toilet. And if that wasn't enough, the prices were totally okay as well. Sad that it's so far away from our hotel, I surely would have come multiple more times.

We stopped in here after visiting the Chateau and had one of the best meals we had while in France! We had two different savory galettes and both were amazing! For dessert we split a crepes with caramel which was delicious. If you’re in Versailles, go here!

Very friendly and the most amazing galettes. So crispy and tasty. Great vegetarian choices. And you have to have the self-made cidre, really excellent stuff. We just loved the place. Shame we had to run for the train back into Paris

Beautiful crepes, lovely drinks, would recommend the Bora Bora cocktail for anyone that likes it fruity. Friendly staff, and shout out to the multilingual server who loves UK rap, great guy!

Amazing breakfast place where you can sit looking over the sea. Does not start serving crepes til around 1030 but they were worth the wait - delicious! And friendly staff.

The food is good and reasonably priced. The staff is very friendly. The crepes are gluten-free!

Had dinner at La Place after visiting the Palace of Versailles and it was a great choice. The weather was nice, so we sat on the terrace across the street. Service was quick and friendly, and the food was delicious. Both the savory and sweet crêpes were excellent: fresh, flavorful, and nicely presented. Highly recommended if you’re in the area and looking for a good crêpe.

We came here 6:00 with a booking for 8:00 because we finished our Versailles palace tour way earlier than we planned. There were no guests inside, and we were like, ok we might need to wait outside for it to open. But they welcomed us and gave us water quickly. We sat down, looking at the menu, oh boy there were so many choices of crepes and galettes to choose from! We only have three people here, so we opt for 2 galettes and 1 crepe. One thing I need to nitpick here is that the waiter served all three dishes together and the crepe has an ice cream on it. So we needed to eat the ice cream before the galettes. Talking about the galettes, the ham and cheese one was just your classic, mediocre galette but the other one ( the blue cheese, onion and lettuce one) was so good. Yes I personally ADORE blue cheese but it’s just so surprisingly delicious with caramelised onions and fresh lettuce. The one thing going on my mind while I ate this was like, this is gotta be a solid five stars. The crepe with homemade toffee sauce,apple paste and the (obviously) eaten ice cream was a masterpiece itself. The toffee sauce was so good and the ‘toffeeness’ of it was just right. Overall, the only thing I want to complain is that I can’t give six stars. That’s how much I adore this restaurant. Definitely will come if I had the chance.

Cute place with very delicious crepes! We were pleasantly surprised with how tasty the galettes were and how filling they were too. Everything we tried here was great. Only criticism is that service was quite slow. Great proximity to Versailles though.

Our tour guide recommended this place and said it was her favorite crepe place around so we decided give it a try. We were skeptical because it was so close to the Palace of Versailles, but it was not touristy at all. It was quaint and lovely. We had quite honestly the best crepe we’ve ever had complimented with some champagne and our server was wonderful. I would highly recommend.

An amazing and tasty experience in a moderate price. The crepes were out of this world, we ate them so fast we didn't even take a photo. The service was quick and professional but also light hearted. They even knew a little Polish. We enjoyed every moment of our meal!

Salty crepes were solid. We had the Roma and another crepes with bacon and a special cheese and they were both delicious, sizeable and affordable. The service was ok.

Delicious crepes! The salmon salad was incredible!

This is an incredible find!!!!! We looked for lunch after a long morning at Versailles. The place was busy and we got lucky to be seated despite not having a reservation. The place was packed and it’s no wonder - their specialty is fire grilled meats! Their lunch express combo is amazing!!! Incredible value for excellent food and substantive portions. Warm friendly service and really really happy we came here. Their espresso was also the best we had in Paris area and rivaled great Italian espresso

Excellent dinner expérience. Quantity of food in the plates is generous and big! Had hard time finish my dish 😅 overall nice place and good service!

The best food in Versailles + Amazing service! After a long day of visiting the palace of Versailles We were tired and hungry and not looking forward to spending an outrageous amount of money on mediocre food. However, we found this hidden gem tucked a block away from the palace, and it was incredible. The portion size are huge and perfect after a long day, of walking around. The steak and lamb were to die for. For the quality of food portion size, and excellent service the price was amazing. 35-45 euros for appetizer main course and dessert. Would recommend to anyone visiting the palace of Versailles.

We were delighted to discover this restaurant by chance and enjoyed a truly memorable evening. The standout feature of the entire visit was the staff. They were genuinely kind, nice, and welcoming, that made them the best part of the experience. The food was great, largely due to the unique preparation method: the dishes are cooked on a real charcoal grill inside the restaurant. This provides a distinctive, excellent smoky flavour and char. The atmosphere was wonderfully calm during our visit, with only a few other guests, allowing for a quiet and deeply relaxing meal. We were so pleased to have stumbled upon this excellent spot and highly recommend it.

Fantastic menues for lunch. Super family friendly staff and owner. Open fire grill in the restaurant. Food cooked like at home. Keep your style - we love it!

We were exhausted after touring the Chateau and gardens. Chez Lazare for the bill nicely for sustenance before we took the train back to Paris. The atmosphere was top notch!

Do yourself a favor and do eat here! the place was recommended to us from our Hotel Concierge and it was a great one! We arrived promptly at 7 pm, eat on the promenade, and quickly the restaurant filled with people! Chez Lazare is an allergy friendly restaurant, I do have a lot of severe allergies and they took care of me without problems. Our server was Isabella, she was so great but the whole team works together to give you a great experience. We even heard that inside you can have the cooks cook your meat in front of you but outside was so quaint that we never made it in. Merci bcp!! (Dessert Meli Melo was bomb too)

Loves this place !! Great concept of a modern cafe / restaurant where you can pick your hot main course and select some accompanying cold savoury or desert items. All fresh and tasty ingredients. Friendly waiter gave my daughter a few extra macarons as a special treat to finish our meal.

10/10 For This Cafe The Owner And Staff Were Very Nice And Informative About Everything They Made Would Definitely Come Back To This Restaurant

Great experience, they have these meal deals where you can choose what you would like to eat for a decent price. We chose a main meal and four side dishes in glasses. The cream sauce that came with the chicken was so good, you won't regret it! The gentleman working today was amazing and so kind. He helped us with everything we needed for lunch. Would recommend this place for a nice light lunch.

The best brunch in Versailles ❤️

We had a delightful experience here. The gentleman who greeted us was super friendly and helpful; I appreciate him for taking the time to explain how it works in English. Essentially, the decision for a customer to make is do you want to pay 1) 17 euros for one main course + 4 glasses or 2) 26 euros for all-you-can-eat? The glasses consisted of cold side dishes (eg salad) and desserts. Note: drinks are not included. If you choose option 1, a soup will count as 2 glasses and 2 macarons as 1 glass. Bread is included for free. For the main course, there were 4 options including a plate of the day (fish, in my case), veal, some pasta, and I think a chicken dish. There were probably 6 options each for side dishes and desserts. Food was delicious and I would definitely come back again when I am next in Versailles!

Little restaurant 3 minutes away from Versailles Palace. It offers local dishes made with fresh products. From monday to friday for as little as 26 € you have free access to a buffet with main courses, starters, bread, cheese and desserts. The waiter is really friendly and helpful.

Amazing good. We were a large group and had a buffet. They had good collection for Vegetarian and Non Vegetarian food. The Salmon I had was amazing :-). Good options with starters and several desserts to finish up the meal.

What a delight this little restaurant is. The Owner greeted us warmly and seated us in a comfortable booth. Service was polite and warm and the fish to die for. The Scallops were melted in your mouth, and the Sole on the bone delicious - maybe just a little less salad garnish would be good. Thoroughly recommend this gem of a place.

Delicious, fresh seafood. The prawns were especially excellent!

Only our second restaurant where personnel was so rude. All others were very friendly. The owner, it looked like, yelled at us because I only wanted an Entree (an appetizer), and my daughter ordered a main dish. She told us it was a gourmand restaurant where you are supposed to order an appetizer, main dish and wine. Their write-up didn't say that. I explained I wasn't that hungry! There were only about 8 tables and only 3 had people the whole time. Restaurants beside it were full of happy people. Maybe explains a lot. Too bad, the dishes were nicely prepared and delicious. And my dish was quite large.

I think that people who do not speak French cannot consume in this establishment under the pretext of a full establishment which is not full

I am not commenting on the food but had a very bad experience when I called the restaurant to make a reservation. The lady picked up the phone and I asked if you can speak English and I would like to make a reservation. The lady answered repeatedly and very rude saying No No No and no English, no English. And she does not pass to anyone who can speak English. So I have no success in make a reservation. The area is a tourist spot and I’m surprised by this attitude. The staff should be trained to handle this basic stuff.

Quite small inside this restaurant offers incredibly good seafood. I went there with a US colleague, we were more than surprised by the freshness and quality of the dishes served there. Thumbs up!

Good value for money but definitely not a culinary experience and this is not the place who appreciate fine cuisine and sofistication. The survice was friendly and efficient!

Beautiful place and even more beautiful presentation of the dishes. The service was very nice and respectful, especially compared to some other French restaurants. However, I was surprised that they didn't change the cutlery after the entree and said just keep it. The mushroom soup was great but the duck breast was chewy and too dry in some parts, and the dessert didn't taste like pistachio at all.

The beef tartare was amazing. We had a very good lunch here.

Nicely decorated and very cozy restaurant. It’s slightly out of the way but makes for a nice walk. The benches against the wall are a bit uncomfortable though and don’t suit the rest of the interior. The staff was friendly and can speak some English. The menu is not very extensive, only 3 mains, 3 desserts and around 6 starters but what we tried were all delicious.

Staff was nice enough to grant me a table without reservation for dinner. The tuna tataki was fresh and light. I had the beef with olive puree it was juicy and flavorful. I had the passion meringue for dessert it was okay abit sweet to my taste i should have sticked to the pistachio creme brûlée. The menu is limited but tasty and for good value of money.

Highly recommend ! I found this gem thanks to the review of another traveler.. After Versailles, my friends and I took the brief walk to Chez Stef’s. Upon entering, it’s cozy, calming, and the smells were intoxicating! I had the sea bream and it was absolutely divine! The flavors complimented each other so well, I didn’t know whether to laugh, cry, or kiss the chef! Had an amazing pistachio & fruit dessert. The owners are so kind and humble -I hope you go as soon as you finish reading this. My friends and I were so impressed and our bellies were SO happy!

Love the food and friendly staff whom spoke English really well. Food was amazing !! Kids friendly as well. Best pork terrine and veal I had ever. Great wine selection to go with dishes. Will definitely be back for more next in Versailles.

If you're looking for authentic fabulous french food & wine come here! We stumbled upon this spot after a very long stressful travel day (its behind our Air BnB.) it was the perfect end to our day today. We got to meet the chef & his wife (how cool!) they were so kind, spoke great English and made an awesome team. Did I mention, some of the BEST french cuisine since our start in France a week ago? Come here! You won't regret it.

Lovely little place. Indoor seats more people than it appears; there is also outdoor seating. One waiter covered the whole place when we were there which was not really enough by the end when it had gotten crowded. There is a seasonal menu so some of these dishes may not be available. Pea soup was very different from American traditional but was very good. Tuna was prepared beautifully with delicious sauce. Peach dessert was very good.

Amazing food and service. Well worth the price. A good wine selection and the dessert were decadent.

The food is simply sensational! Everything was more than perfect, and the potatoes... nothing better in the world. Friendly waiter, lovely place. I recommend with love!

We stumbled upon this hidden gem after our attempt to visit the Palace of Versailles, only to discover that tickets needed to be booked two weeks in advance. The staff was very friendly, treating us to complimentary coconut bean satay veloutés as entrée and delightful soft cookies at the end. I opted for the Monkfish cheeks with chopped parsley and garlic, tricolour fusilli pasta, parmesan cheese cream, and laces. My father enjoyed the roasted veal ribs, smashed Ratte potatoes au gratin with Beaufort cheese, morels, and sunchokes chips. The best deal by far was the $18 lunch special my mother ordered, including a main and dessert – a fantastic price for incredibly delicious food! I absolutely loved the place, and the overall atmosphere was really calming

Very nice dinner! Excellent service and stuff, very friendly people. We loved it! Dinner was also great and the dishes were also beautiful. We loved the entracote and the pea soup! I

There's only 2 servers so the service is lacking. Not once were we asked how things were or do we want to refill our drinks/water, also it is quite warm in the dining room and they just played Adele the whole time which is odd. None of the dishes we received were memorable except the desserts which in France is a given. I don't really see the allure of dining here currently.

What a lovely spot this is! The owner of the restaurant himself took our order and gave us enough attention despite having a very busy Saturday night service. It was such a relaxing and memorable experience to sit and enjoy delicious food after a day of walking around in the Palace. My absolute favorite was foie gras (I only order it when in France), and of course the dessert. During a 38°C heatwave I could eat several of their housemade sorbet. Absolute must!

Good food not great, meat was not cooked the best a lot of blood, should have rested more.

Great little spot. Food was good and our server was great but the male service staff refused to help with an umbrella… just cause. Anyway. It was worth hitting up.

Although we didn't have a reservation - recommended - staff was able to accommodate our family of five. Waiters are very friendly and efficient. They also made good recommendations for wine pairings and kids' dishes. Onglet was excellent and gratin was very tasty side dish. Sauces for the meat were great too. Duck was delicious as well. Tea with a selection of mini deserts was a great finish to the evening. Quiet atmosphere allows for easy conversation. Overall the evening felt like an authentic French experience with excellent French food. Grand merci!

Best food we had in paris. No contest. All the foods are beautiful and delicous. Please open a branch in Singapore. 😅

I am giving a 4 instead of 5 because of the staff attitude , and the inacceptable way of talking , impoliteness toward a customer . Saying to a client you are starving you finished your soup is not correct . It was not even a joke . I took the 3 course menu of a pumpkin soup , the veal with vegetables , the pear frangine tart . It was delicious, reasonable pricing compared to quality and taste . I found the portion of main course small . Recommended.

My boyfriend and I had a nice dinner date here tonight! The service is great! Our lovely waiter translated parts of the menu for us (we are visiting from Amsterdam) and also recommended wine pairing for the meat / steak we ordered. The meat was tender and delicious and the sides were also a delight! Also, leave some space for dessert! 😍

We enjoyed the food however its obvious that is a new restaurant, sometimes the service was a bit lost and they looked stressed. For example they brought us the red wine and when we proposed one of us to taste it the waiter just left the bottle on the table and left a bit in a rush, he didnt serve or waited for the person to taste it. They forgot one of thr sauces of main dish etc. The food was good and tasty, the design and atmosphere was nice.. But when we had to leave we were waiting for 15min maybe more for someone to bring our coats. I think with time and experience the place will be much more improved and we will be giving them a second chance in the future

I really enjoyed the macarons, and was nice to end the Versailles trip with something sweet.

I do not eat macarons but my boyfriend told me to try so I bought one big piece and gosh, it was delicious plus they have so many flavors to choose from. Pricey though. €3 for 1 small piece and €6 for the big ones.

Popular with tourists. Not the best macaroons ever but very good, though when paying 2.9 euros for each one you would expect nothing less.

The girl working here was incredibly rude. I was asking if I had to buy the multipack of macarons or if I could buy just one, because I only wanted one. She kept rudely asking me what I wanted, ignoring my question, and looking at me like I was stupid. I asked both in French and English, I got the same rudeness back each time. The macaron was delicious, but her service was so terrible, I regret buying it. I think she realized how annoyed I was by her attitude and she tried to be nicer but it was a bit late by that point. Overall, so disappointing because I love this brand. Edit: this is the Ladurée store on the main level in the courtyard, not the stall downstairs. The stall seemed to have a larger line than the store on the main floor and I’m not surprised why!

We definitely experienced the infamous rude French "hospitality". My girlfriend and I were met with unkindness and contempt on purchasing from this location. On asking if we could add milk to our coffee, one female employee laughed in our face and rolled her eyes then proceeded to call us idiotic in French to her colleague as she believed that we did not understand. My girlfriend translated what was said almost directly to my face post-purchase. After asking a seemingly basic question, we were left with a bad taste in our mouth...and that wasn't just the watery poor-quality coffee.

Such a beautiful place to buy macarons and the staff were lovely too.

Terrible service! No respect to customers, they act like you owe them! When I came 2 angry ladies were there. Also very long cue was there! The taste of food is ok, but there are more even better restaurants in the city, for a cheaper price

The ladies that served us were the friendliest people we met throughout our stay in Paris. The sandwiches were delicious and the pastries even more so. Absolute gem of a place with a beautiful location and fair prices. Would highly recommend this local cafe over chains just down the street.

Even after trying several good bakeries over 4 weeks in France, we were still blown away with the quality and taste of the pastries we got from here. There was always a line, but don't worry as it goes really fast, since people seem to always know what they want and the check out is super efficient. My husband highly recommends the chocolate/coconut bar (last pic) if you're into that, and says it's one of the best things he's ever tried.

Delicious sweet pastries such as pain au chocolat and pistachio escargot, but also tasty and filling vegetable pizza for slices. It was a pleasant surprise to meet such a friendly lady from the staff, with whom we could speak Polish :)

Great place! Everything fresh & delicious, don't have sitting area but there is a park across the street and also it is just couple minutes walking distance from Versailles Palace. Po polsku tez można zamówić!

The best pastries in Paris. Be sure to hit this at least once early in the morning. Excellent!

Amazing!!! We went back multiple times. The best pastries we found in all of France. The pistachio macaron filled with cream and raspberries was to die for. If I lived here, I'd go several times a week. One of the best things I've ever eaten!

Super friendly and prompt service! We ordered a quiche and croissants to go after a whole day to Versailles and it hit the spot. Definitely recommend!

Best delicatessen in the shopping center with a beautiful and delicious range of dessert, pastries and all y need for a fine lovely dinner a la française

(Translated by Google) Perfect for a sweet break after shopping, special mention for the very attentive staff. (Original) parfait pour une pause sucrée après avoir fait les boutiques, mention spéciale pour le personnel très attentionné.

(Translated by Google) I was eager to enjoy the vanilla éclair I usually order, but I was very disappointed; I felt like the cream wasn't fresh today... It's a real shame, I won't be buying it again. (Original) J’étais pressée de déguster l’éclair vanille que j’ai l’habitude de prendre, malheureusement très déçue j’avais l’impression qu’aujourd’hui la crème n’était pas fraîche… Vraiment dommage je ne rachèterai plus.

(Translated by Google) The location and service were pleasant. The Mont Blanc was good but not the best I've ever had. The vanilla éclair lacked flavor. The prices are a bit steep for what you get. (Original) Le lieu et le service étaient agréables. Le mont-blanc était bon mais n’est pas le meilleur que j’ai mangé. L’éclair vanille manquait de goût. Les prix sont un peu chers pour ce que c’est.

(Translated by Google) Always a beautiful house! The Parly 2 store is easy to access and in general, there is not much waiting. I went there early in the morning without hesitation for a birthday cake, I knew there would be something nice. The emblematic “schuss” caught my eye, always so refined, light and with an authentic taste: if you are a big fan of whipped cream and you like fresh raspberries, this cake is undoubtedly made for you ! The waitress always gives useful advice for conservation and tasting. And she also spontaneously asked me if it was for an event and gave me a fancy “happy birthday” chocolate plaque. Price-wise, count around €10 per share. (Original) Toujours une belle maison ! La boutique de Parly 2 est facile d’accès et en général, il n’y a pas beaucoup d’attente. J’y suis passée de bon matin sans hésitation pour un gâteau d’anniversaire, je savais qu’il y aurait quelque chose de sympa. L’emblématique « schuss » m’a fait de l’œil, toujours aussi raffiné, léger et avec un goût authentique : si vous êtes un grand fan de chantilly et que vous aimez les framboises fraîches, ce gâteau est sans doute fait pour vous ! La serveuse donne toujours les conseils utiles pour la conservation et la dégustation. Et elle m’a aussi spontanément demandé si c’était pour un événement et m’a offert une plaque en chocolat raffinée « joyeux anniversaire ». Côté prix, Comptez environ 10€ la part.

(Translated by Google) Personally, I love going to Lenôtre in Parly 2 and all the boys are always charming with me, not forgetting the girls, Ouali and Christine, who are the ones who serve me most often. On the other hand, the Caesar salads, as I had already pointed out, were better for a while and now, here we go again.... Far too much sauce, the ingredients are bathed in the sauce and honestly, it's becoming disgusting! This really needs to change because, suddenly, it’s not good at all, at all, at all!!! See photo..... (Original) Personnellement, j'adore aller chez Lenôtre à Parly 2 et tous les garçons sont toujours charmants avec moi, sans oublier les filles, Ouali et Christine, qui sont celles qui me servent le plus souvent. Par contre, les salades Caesar, je l'avais déjà signalé, ça été mieux un temps et là, ça recommence.... Beaucoup trop de sauce, les ingrédients baignent dans la sauce et honnêtement, ça devient écœurant ! Il faut vraiment que ça change car, du coup, c'est pas bon du tout, du tout, du tout !!! Voir photo.....

(Translated by Google) Here is the delivery of chocolates by Maison Lenotre Paris!! Well done !! I call customer service oh yes it’s normal with the extreme heat this week!!! ••• ah ok in summer we have to escape ours from the house!! Deliveries in such a state are not their fault... it's summer!! Scandalous!! It's meant to be a big house!! (Original) Voilà la livraison de chocolats par la maison Lenotre Paris !! Bravo !! J appelle le service client ah oui c est normal avec les fortes chaleurs de cette semaine !!! ••• ah ok l été il faut fuir la maison le nôtre !! Les livraisons dans un tel état ce n est pas leur faute ... c est l été !! Scandaleux !! Ça se veut une grande maison !!

One of best Cake I ever had In France. The store is very nice full of tasty cakes and sweet items. Eventually it's very nice of a place for having a celebrational foods and you will get the things within 8pm. It's very fresh store even very much hygienic. Everytime I go I get the same taste that I had before. Recommended for every visitors once they go to Versailles they must visit this store once.

Amazing pastries, beautiful presentation and friendly staff. Everything was so fresh and tasty we ended up coming back every day during our stay next door:)

Talk about some macarons. The absolute best I had in France. The other pastry I got was good, but the macarons were easily the highlight. Don’t miss this spot on your way from the train to Versaille!

Absolutely love it! Stopped there accidentally and apparently it was the best croissant and macaroons I had. And also that cute beautiful young woman who helped me with the choice and served us. Thank you so much!

I am buying bread and desserts almost every day! Its just really good! Also they have the best chocolate eclair i have ever tried!

Excellent service and GORGEOUS goods. Still dreaming about the apricot tarte (not pictured because we devoured it so quickly).

My family and I love Maison Hervet. We tried their bread, several pastries and bought the best chocolate mousse cake we have ever tried. Their personnel is also very attentive and cordial. We highly recommend this place specially to pick some items before heading to Versalles Palace for a wonderful picnic experience!

Place is located on the main market place in versailles area . offers affordable drinks and cocktails. Aperol cocktail was served in big glass for 8.5 euros . Place gets crowded alot with young crowds and students . The tables are very close . If ur looking for a quite evening to talk forget it. Staff is friendly and service is fast .

Cold and RUDE owner doesn’t care about handicaped people

i love this bar!!!! the ambiance is very cool (-:

Great Belgian beer!

Not bad

Nice place for a wine

Greatest bar in Versailles