Bohol Bee Farm is more than just a place to eat—it’s an experience. They offer other activities like farm tours and local product shopping, but I just came for the food, and it did not disappoint. Everything was fresh, flavorful, and thoughtfully prepared. Their organic approach really shines through in every dish. And their homemade ice cream? Absolutely a must-try! Unique flavors and super creamy—perfect for the Bohol heat. A great stop if you're in the area, even if it’s just for a meal.

Bohol Bee Farm is one of the most memorable stays I’ve had in Bohol. The resort has a very cozy and rustic charm, surrounded by lush greenery and overlooking the sea. The rooms are spacious, clean, and thoughtfully designed simple yet very comfortable. The staff are exceptionally warm and accommodating, making every guest feel welcome. Their restaurant is a highlight: organic, farm to table meals with fresh flavors, and the homemade ice cream is a must-try. I especially enjoyed dining with the beautiful ocean view. Beyond the food and rooms, the farm tour and small shop add a unique touch, offering a glimpse of local culture and sustainable living. Overall, it’s a perfect place to relax, enjoy nature, and experience authentic Boholano hospitality.

Great restaurant with various other handmade goods for sale at their in house shops. We are here for dinner and ribs were great, we also ordered take out via Panglao Food delivery on Facebook and the burger was amazing. Prices are reasonable and food used good quality ingredients. Portions were also a good size, would definitely recommend if you’re looking for somewhere to eat in Panglao The homemade ice cream here came in lots of flavours and would highly recommend trying. Only improvement would be keeping the dogs away from diners as it’s a bit annoying when they say don’t feed them but the animals hang around your table waiting.

A very nice place, a fantastic restaurant. All the dishes are highly recommended! Beautifully served, very tasty, and... relatively inexpensive! And the delicious ice cream for dessert.

The place was good, serving of food was for sharing and the foods we ordered was really delicious. Their Tinola and curry is a must try specially the Ice Cream. 🤤 The view is spectacular.

Visited on October 14, 2025 Really enjoyed my visit to Bohol Bee Farm! The food was delicious and fresh, and the atmosphere was peaceful with a lovely ocean view. I especially loved their homemade ice cream served in a cassava cone — definitely a must-try! 🍦🐝 The location is great, with several small cafés and restaurants nearby, making it a nice spot to relax and explore the area after your meal.

When we arrived the staff greet us and guide us quickly going to the restaurant there dine in have plenty of tables. We are seated in front of the viewing deck facing the sea. The food is delicious and they got a complimentary food will you are waiting for your order and you can buy it on there shop. The Spreads are very tasty. They are reminding you that some of the product are not allowed on a hand carry bag when you check in at the airport. When we are about to leave the one staff so us reading the informations regarding the history of the Bee farm and tell us why there is no more bees on there captivity. He explain that during the pandemic and typhoon odette they lost the queen bee so the colony didn't strive and tried to cultivate the local bees but they are too aggressive so they are planning to restore it i hope it will succeed. Note: all of there honey products are from wild bees collected across different part of bohol.

Had lunch here and loved it! The Diavola pizza was amazing and the Spaghetti Marinara was just as good. Portions are generous, prices are fair, and it’s totally worth it. Marlyn, our server, was so lovely and always had a smile on her face. Definitely a go-to if you’re craving the real Italian deal.

Food was amazing 🤩 and the service was great too! The bread was delicious! My favorite was the osso buco. I will definitely come back! 😁

We first tried Giuseppe in 2017, before they opened the airport and PangLao exploded in tourism. Back then Giuseppe was the BEST restaurant in the region. Now there’s competition, but Giuseppe stands strong and is still a must stop destination. Our 2 favourite dishes was the simple garlic, olive oil and chili flakes pasta 🤝👌wow 🤤 4 cheeses pizza was also a great contender 👌 mamamia!

Stunning vegetarian pizza. The dough was a delight, pillowy soft with a brilliant taste too! Their house made chilli sauce was a brilliant addition to dip the crusts in! The pineapple juice also tasted so fresh! The staff were so lovely and attentive

One of the best pizzas I’ve ever had! They also offer a unique spicy alternative to hot sauce that adds flavor without ruining the taste of the pizza. They also have a bike rental upstairs, we decided to rent from here for our city tour around Panglao, and it was a great experience. They offer two bike rates, ₱300 and ₱600, and the ₱300 option is already really good.

A little piece of Italy in Bohol! What a fantastic place to have a meal! The location is great. Just off the main road. We had delicious pizza!!! The place looks nice! Definitely without a doubt recommend this place if you find yourself in Bohol!!

They may not look fancy but their food is far better than in the other Italian restaurants in the area. They are also on grab. Highly recommended.

Really good food, excellent service, and fair pricing for the quality and overall experience. The staff are also very friendly and accommodating. The only downside is the long wait in line due to the number of tourists, but I guess that just shows how worth it the place is!

⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ (If only I could give a million stars!) Barwoo is absolutely amazing! The food is a must-try when in Bohol—every dish I had was flavorful and satisfying. The staff were warm, attentive, and made the dining experience even better. I also loved the cozy and inviting ambiance, and even the comfort room was clean and well-kept, which I really appreciate. If there’s one thing I’d recommend, it would be to upgrade or expand the space since many people love to dine here. Overall, highly recommended!

Queued outside 10 min before opening and there are already 4 groups before us! Yes, they're that popular. And I have to say, with good reason. Yup, didn't disappoint! The grilled chicken salad was a refreshing start. A little heavy on the vinaigrette but still tasty in the end. Serving is pretty huge so as a starter, it can be shared by three. The Korean BBQ platter comes in, already cooked to perfection. The meat is juicy and the prawns are nice and plump. The various dips and sides make for an enjoyable mix and match. This can be shared by three. And let's talk about that jjamppong pasta. Absolutely delicious! Packed flavour, didn't skimp on the seafood, and true to its spice level (we requested for less spicy and still has a good amount of kick). You have to order this. The bowl is pretty huge, it can be shared by two. The mango shake is a great palette cleanser, especially with spicy and flavour-packed meal like this. Also great in itself. Overall, the long queue did set our expectations pretty high, but it was able to deliver beyond that.

Very nice little Korean fusion resto. The Kung Paw Chicken and Pad Krapao moo saap were both delicious the kung paw is quite spicy but they warn you so be ready but the flavor is top notch! Highly recommend worth the wait

Sobrang sulit ang waiting time! Pricey but big servings. We tried their Spareribs and ordered a plater of rice, and we finished it lol. We are only two but the serving is good for 3-4 if you guys eat light. Definite a good find in Bohol.

For our 2-day Bohol trip, we originally planned to have our last dinner at Toto e Peppino. We changed plans last-minute and decided to try out Barwoo instead because we felt like italian cuisine is something that's easily accessible and done well in Makati where we're based. Really glad we made the switch because Barwoo exceeded our expectations! What we got: chili rosé prawn pasta (less spice) mango wings, sea urchin bibimbap TLDR: Everything was so good! True to what another reviewer has mentioned, the food here was a flavor bomb! Everything was well-made, and no dish was too spicy, too salty, or too sweet. The flavors per dish were also interesting and not something that we've tried before. The service was fast and efficient. Waiting time wasn't very long, and they had a nice designated waiting area that looked like a cafe. Overall, we highly enjoyed our dining experience here at Barwoo. This was a perfect choice for our last night in Panglao. And it's definitely one of my best eats this year.

Not scared to recommend this to everyone!!!! We want to go back to try other food again. I'm sure all the food they're serving is flavorful 🤤 We planned to dine around lunch time but the line was already too long. We instead went there at 4:30PM, before their opening time 5PM and we were on the 18th list. When it opened, they were able to cater 20 groups. However, when you're called, make sure everyone is complete for you to get in, if not, they'll give you 5mins or they will call the next in line.

Absolutely fantastic, one of the best vegan food we’ve had on the island! I would highly recommend for anyone who is plant based or is trying to eat healthy! A big shoutout to Ate Jona also, outstanding service and super knowledgeable and helpful. Recommended the risotto and no fish burger, seriously try it!! Definitely coming back!

I’ve been dropping by Shaka quite often, and I just love it here! The location right by the street is super convenient, and the shop has plenty of fans to keep it cool. Their smoothies are not only delicious but also very affordable. The service is always 💯—huge thanks to Ate Claudine and Belle for accommodating us every single time. They don’t just serve, they really make you feel comfortable and at home in the café. Always a favorite spot to relax and chill! Highly recommend it!

Hidden Gem for Healthy Vegetarian Food in Bohol 🌿 This is truly a hidden gem of a vegetarian restaurant in Bohol, located conveniently by the roadside. It’s usually not crowded — likely because it’s plant-based — but honestly, the food here is amazing and thoughtfully prepared. We tried the Sloppy Joe’s Burger, which was surprisingly satisfying. It had a creative combination of mashed beans and pineapple as the patty — juicy, flavorful, and very filling. The Veg Lasagna was also excellent — rich layers, plenty of vegetables, and great texture. I also appreciated how conscious the staff were about dietary preferences. For example, when I ordered a Coconut Latte, they asked if I was okay with vanilla syrup being added. Small details like this show their care for customers’ health choices. I ended up visiting both for breakfast and dinner because I enjoyed it so much. Their Açaí Bowl is worth trying, though note that it’s made with frozen fruits (understandable due to island supply), so it can be quite cold — something to keep in mind if you’re sensitive to icy foods. Service was quick and friendly, the background music was relaxing, and the overall atmosphere was calm and cozy. Pricing is reasonable, and the location is very accessible. No need to queue, and food comes out fast. Highly recommended for anyone looking for a healthy and satisfying plant-based meal on the island.

There's only a handful of vegan places nearby and this spot is one of my favorites. I have been in here twice during my stay and may stop by again before I leave. Claudine and Eva are very sweet. And John and Jay handle the kitchen well. Great team! The vibe is totally chill and I appreciate the service every time. I will definitely miss this place. (I like the vibe here better than at BGC!) Oh yes, and the food is amazing! I leave little if anything behind!

the food was great and the staff were very friendly!! buttttt the coffee and matcha latte we ordered were so disappointing. the coffee tasted watered down and the matcha was sour for some reason (?) and also watered down. go for the food, but skip the drinks.

Smoothie bowl was absolutely incredible!! The pinkakes we're okay. Totally recommended for the service, coffee and smoothie bowls

We ordered the breakfast bowls after seeing the photo on the menu, which made them look big and generous. But when they arrived, they were barely the size of a mug. The menu can be misleading, so it’s best to ask about the portion size before ordering. That said, the taste was really good and satisfying—but for the price, the portion just doesn’t match. We’ve had the same fruit bowl at COOEE in Cebu—same price, but twice the size compared to Shaka. Honestly, I’m disappointed. We’ve also tried Shaka in Moalboal, and even there, the portions were bigger than what we got here in Panglao.

Me and my partner went here for dinner for the first time. It was past 8 pm, so the place was almost empty. We found this place through Google Maps. Heaps of good reviews, however disappointing. The ambiance is superb, as well as the interior. The staff are lovely too. They have a good selection of food, but it was too ordinary. I could easily make the food at home if I weren’t just a visitor here in Bohol. The bulalo was bland. The calamares was too crispy. The grilled pork was nothing special. The only good thing is the garlic fried rice. It had the perfect balance. We spent 1,500 for the two of us. Unfortunately, the price is not worth it for the serving size and well. the plating.

My father in-law loved Gerarda's. It feels like home... We always loved the food. The staff is always very kind, hospitable and quick to respond. Food is served fast. Loved that esp whenever we came here hungry. That's why I didn't have the chance to took a picture with all the food. ✌️😅 The restroom is very clean. They also have tissue provided. Overall experience is great! All the time!

Dining at Gerarda’s Family Restaurant is like stepping into a warm Filipino home where tradition meets thoughtful innovation. Nestled in the heart of Tagbilaran, this charming spot offers a delightful array of Filipino classics elevated with just the right touch of creativity. From the crispy tadyang that practically melts off the bone to the fiery yet addictive Bicol Express, every dish is crafted with care and authenticity. The sweet corn soup is a comforting starter, perfect for sharing, while the halo-halo and mango desserts round off the meal with a sweet, tropical flourish. What truly sets Gerarda’s apart is its attentive service and inviting ambiance. The staff are courteous and knowledgeable, always ready to guide you through the menu with a smile. Whether you're a local or a visitor, the restaurant’s intimate atmosphere makes it ideal for family gatherings, casual lunches, or even a quiet dinner date. With reasonable prices, generous portions, and a menu that celebrates Filipino heritage, Gerarda’s is more than just a meal—it’s an experience worth savoring.

I rented a car. The rental man recommended here for dinner. I could get here easily with google map though hard road for driving btw I super strongly recommend you to visit here if you want to try traditional Philipino food. My family and I didn’t know how time of eating flies so fast. I am sure to say this restaurant is the No 1 Philipino food restaurant in bohol. I love here and the handsome staff called Jade was really kind. Thank you for giving us a good memory :)

Food is tasty and the portions are generous. It is surprisingly affordable as well. The place could use a little bit of breathing space though because it feels crowded even when it is not crowded. The chairs and tables are not easy to kove around. It does not offer WiFi connectivity and does not have enough parking space too, which is unfortunate because this resto feels like it primarily caters mostly to diners who come in the evening with cars.

Gerarda's Place is the best to go for Filipino Cuisine experience. We had seafood lunch over with my friend from Cebu and we did not regret coming here! I really love the their crabs and shrimp gambas! The service was excellent, the crew were very attentive and they even assisted me when an unexpected issue on my card took place. Overall, this is a perfect place for family, friends and large group of people to dine in. They have air-conditioned rooms too which i love especially during hot afternoon. Come and visit their branch in CPG and in Dauis. PS. Sulot gud imoha gebayad diri! Its worth the penny you paid for!

Cozy and homey ambience. Food is great. Service is also great, staff are accommodating and alert even when we were still making reservations. The only downside is there's not a lot of parking space so if theirs is full, you will have to park a bit farther and just walk to the restaurant, but commuting is not a problem.

Many dirty stray dogs wandering between the cheap and dirty plastic tables, they are agressive sometime. Bad, expensive and oily food , most of the time they are out of stock. So many staff doing nothing. And on the top of it, you have to pay for the confort room! This place could be so nice

So far I have traveled around Bohol checking what's the best beach shore. I think this is the one. Powdery white sand is almost the same as Boracay. Long stretch of shore. Clean shore almost you can't see any plastic or trash in the shoreline. VERY CLEAN Managed and owned by the local government. There's a tourist police around. Not pricey and NO entrance fee. Food and drinks at a good price. They only offer day use though. But I think if you camp out in the area they'll allow it. For table fee, you have to rent it for ₱100. But if you buy foods from their restaurant (which is btw cheap). You don't have to pay the ₱100. The place is quite rural. No loud music, no commercial shops, less people/tourists. Most of the people that visit this place are locals. It's a definition of off the grid beach. Oh. Use sunscreen!

I am a gourmet, when I come to a place I order several dishes to check. So, I ordered 4 dishes, French fries, calamares, fried chicken and cheese sticks, the cooking is very fast, that's good. They brought all the dishes in about 15 minutes, but I only ate the cheese sticks. I gave the chicken to the dogs. I said that the calamares were not ready and that they couldn't eat them, the dish was raw and the squid was rubbery, 5 minutes later they brought the same dish back, only fried more. Learn to cook. People can get poisoned from this. I will not come back here again. They did not respond to my comments, I asked them to try it but they did not want to, the chef did not come out and did not ask what the problem was, apparently he does not want to know what his mistake was. Because of such people, the reputation of your company suffers. This is your return on investment, why don't you try to do better?

The place is a long stretch of beach front area. We ordered shrimp sinigang and buttered chicken. The soup was really sour which I liked and chicken were reallt buttery. The staff werw friendlt and accommodating

Nice relaxing place. on saturday mornings the locals crowed here with families. kids play in the water. electronic music is played by some locals. local food is served. not so many vegetarian options. Update: I just realized I had pieces of plastic in my ice cold coffee. could not see it before I finished it because it was a foamy milky coffee. Just at the end I had this pieces in my mouth. made a complaint about it. no compensation or apologize. they seemed helpless.

Great view and experience, looks like it'll be expensive, but might have the cheapest beers in the area. Staff is a bunch of kids who are trying their best so be patient with them and enjoy the view 😎🍻

Food is pretty good for the price, I would eat it again. However its weird that to eat at restaurant you need to pay environmental fee of 10 peso per person. Not only that but there is trash lying around so not sure where that "environmental" fee money goes to...

The coffee here is a solid 5/5—strong and spot-on flat white and cappuccino. Stunning sea views with lush mangroves add to the charm. It’s an al fresco setup, so with the summer heat, it can get uncomfortably warm. The wooden chairs look great but aren’t necessarily comfortable. The staff are friendly and welcoming. They offer a wide selection of vegan food, but there’s not much else on the menu—and not much in the way of desserts. We didn’t finish the mango-chocolate tart we ordered—it was just okay, not the kind of dessert that leaves you wanting more (which is the whole point, isn’t it?).

Very nice place with a fantastic view. A varied menu with some interesting food on it. Mango lassi was gorgeous. Really friendly helpful staff aswell.

My visit to Chido has always been nothing short of exceptional. The first thing you'll notice is their superb customer service--the crew is respectful and always smiling. The waiting time for service is minimal, making the experience even more enjoyable. And the food? Consistently delicious! The cherry on top is the breathtaking view, especially at sunset--it's simply dreamy. Definitely a must-visit! 😊

A peaceful place with a nice Seaview with the Dauis hills behind. Menu had a good variety of dishes with South East Asian flavours and typical Filipino choices as well. I ordered the Hidden Dragon a medium spicy dish with ground pork, noodles and a soup styled base. Overall l gave it 7 out of 10 the flavour of the noodles overpowered the liquid broth. My partner had the Chido Beef burger with French Fries, it was a very meaty burger and filling - 10/10. I do recommend trying the Vietnamese Coffee tasted great and not easy to find. Great views out in the back of the Restuarant. Do yourself a favour give Chido Cafe a try it's very close to the junction( Dauis Bridge) Tagbilaran.

Update; Another visit here. I was disappointed that the breakfast taco was not available. BUT…. I had the chili instead. So glad for the opportunity to try it. Very delicious and full of flavors. Wow! Nice cafe, great food, friendly service, and sea view to enjoy with a nice breeze. The Seoulful is fresh and delicious with a spicy kick. The beet salad is a great mix with various flavors bursting in your mouth.

This place is so underrated . They serve different foods that you cant really find elsewhere and it is absolutely stunning. The place is also very relaxing. Must try cafe in Bohol

A great place for hangouts. Nice view of the sea and the island. Only problem I had was the ventilation of the room. As soon as we entered the cafe the smell of food being cooked was overwhelming and this persisted until we left. In fact I could still smell the menu in my clothes when I got home. Coffee was okay. I didn't get to try the food but I might visit again one of these days.

I had to visit here because of nostalgia. Ive known this place since I was young and I had lots of fond memories. The place and atmosphere has greatly improved. I love the ambiance as I absolutely love roosters and chicken. The food was great as always. My all time favourite is the chicken bbq paired with the fish sauce. I wish they still had the side atchara (they used to have it years back). Halo halo was great and I wish it was server on a green coconut shell as that was my all time fave and my standard for halo halo due to Payag had set the standard for me that halo halo for me can only be served in a buko shell. So many great memories. Thank you Payag

This is a very unique restaurant. The largest collection of chicken figurines, plates, pictures, and sculptures. And don’t forget to “egg” lights on the ceiling. And the wood trim and display cabinets are very artistic. While you are there, enjoy the food as well.

Payag Restaurant, a Boholano landmark, has been satisfying hungry diners for decades. Its main branch, located in the heart of Tagbilaran City, offers a taste of authentic Boholano cuisine in a casual and inviting setting. Chicken Inasal: The star of the show! Tender, marinated chicken grilled to perfection, served with a side of vinegar and chili dipping sauce. Payag Restaurant is a great option for anyone looking to experience delicious Boholano cuisine. With its extensive menu, casual atmosphere, and friendly service, it's no wonder that it has been a local favorite for so many years. I highly recommend Payag Restaurant to anyone visiting Bohol. It's a great place to try authentic Boholano food at a reasonable price.

One of the few original restaurants in the province that are opened way back in the day and are still standing—which is good. The age is showing within its interiors though, and the whole place is not as regularly crowded as before with competition sprouting everywhere. The familiarity of the place makes it comfortable, but it could definitely use a few improvements—from the paint on the walls, lighting, rest room fixtures, to overall aesthetics. It still uses plastic straws for its cold beverages. Food is fine and affordable, if you are simply looking for something that fills your appetite. We particularly loved the Sizzling Gambas and Crispy Crablets. Their Chicken Chicharon and Chicharon Bulaklak needed to be crispier because our order were slightly on the chewier side. Orders could take a long while to be served. There is no free WiFi here as well.

Went here at around 5:30 PM. The place is still empty. Great ambiance and you can see the owner's obsession with chicken. Anyway, we got their grilled chicken super combo, sinigang, chicken easol and salad. Everything was just okay. The grilled chicken however, is really good.

Discovered this place accidentally on our first day in Panglao. Good food nice place. The interior was very cosy full of chicken 🍗🐓🐔 but so refreshing taking you back to old times. Very happy to get lost and find such gem.

I enjoyed the BBQ and vegetable dishes. The people in the main branch where we ate were very nice and helpful. The place was clean and well-maintained. Location is quite central to other shopping points.

We like to eat here, well worth it especially for larger groups. I like their crispy pata. For the scallops — I like the pan fried better, the baked ones were too fatty for me. Lots of dishes to opt from, lots of choices for seafood. Eaten here several times, and every time, we were satisfied and full. Priced reasonably in my opinion. The restaurant itself is actually nicely decorated. Since the place is popular among large groups, the atmosphere can be so loud especially on rush hours. Service is praiseworthy, especially on those busy times. Haveńt tried their buffet.

It was a lovely experience and the food is also good more so because the staff are accomodating and friendly. I was there to celebrate my friend's birthday and they made it worth the while on top of the food 🥰❤. Its a MUST VISIT! Although don't go there when you're really really hungry because the waiting time of the food is a bit long especially when your famished. Do go though if your fine with a waiting time of 20-30 minutes.

Despite its name, The Prawn Farm within Island City Mall offers a cool, casual atmosphere perfect for various dining experiences. Their delicious and fresh seafood takes center stage, with well-portioned dishes at reasonable prices. Whether you crave a solo meal, a romantic dinner, or a group gathering, The Prawn Farm's tasty food and comfortable vibe make it a must-try.

We went for the all you can eat buffet. It is 500 peso per person. The food selection is good, they have prawns, kinilaw (raw marinated fish like ceviche), fried chicken, savory pork, roast veg. There is a soup, rice of course, fries, some salad ingredients and cake and fruit. The pork was very tasty. I found a few bones in the kinilaw but it was delicious. My biggest disappointment was that the prawns were not cleaned, still had poop shoot inside. I was looking forward to prawns as it's in the name. It takes very little time to devein a prawn. They do take cards for payment. You can see the whole experience on our YouTube video of Island central mall on Bryandiscoversworld.

Super worth the price. Coming from a person with health issue. No worries of food choice. They serve healthy foods. We had a buffet for lunch. Super love it! I forgot I'm on diet. I love how fast they accomodate costumers. They had a clean and good smelling toilet. hahaha My pictures we're taken so quick coz you know I gotta eat. I don't want to disturb people getting their food from the buffet also. Everything is delicious!

It is now relocated to the far end of the mall (just a few steps away from Bo's Coffee and Buzzz Café) and is now refurbished to look more like an upscale, fine-dining restaurant. Since it is newly opened, the place looks clean and spacious, the furniture and decors well-put. The menu hasn't changed (even the literal printed menu looks the same, which means it is old and tattered; management should at least create new printed menus) but the taste of the food has significantly improved. It doesn't reach its full gastronomic potential yet, but it is going there. It got minus points for its burnt, overcooked scallops and sad, dull-looking desserts. But at least the waiters this time are quick and act professionally (unlike before when we had a really horrible experience), the place offers WiFi connectivity and has toilet rooms on both of its levels, and the buffet remains affordable.

One of our fave place to dine-in at ICM (Island City Mall, Tagbilaran City, Bohol). We usually avail their "Make Your Own Combo" since it's budget-friendly and worth the price! For only P159.00, you already have a cup of rice, a drink of your choice (iced tea or cucumber), 1 main course, 1 side dish, and a bowl of soup. Complimentary peanuts' also given while waiting for your order. I highly suggest you try their halo-halo 👍 but not their scallops 👎 Wait time will take 30-45 minutes!

Great food, nice establishment, and good service.👍Very good food portions for 2 or more. I’m looking forward to come back!

Pad Thai is extremely sweet! It tastes like Filipino spaghetti. Tom Yum tastes good and I forgot the other but more spiciness would be appreciated

One of the very few restaurants in the city that puts an effort in food presentation as much as it does in making the dishes flavorful. Everything in here is well-thought of. Its Southeast Asian-inspired ambience is relaxing. Its staff is attentive. Service may not be quick, but this must be due to the extra care and attention given to the dishes before they are served on the table. Unfortunately, the restaurant still uses plastic straws for its drinks. Thus, it clearly lags behind other environmentally-aware, eco-friendly establishments in the city.

Dropped by for my first visit at their new location. Impressive place with ample parking spaces. Cozy ambience. Serves Asian fusion dishes. First rate service.

We arrived in the middle of dinner time and the place was empty, this should have told us everything we needed to know. The service is great, but then it really should be when you are the only customer. The food is okay, not great but okay. The prices however, now we know why the place is empty. This restaurant is wildly over priced. The value just isn't there. I don't mind paying a large bill for dinner if the food is with it, at this place out just isn't. I highly recommend going elsewhere.

A bit pricey but we enjoyed our food. It was good. The place is nice and I like the ambiance. Wait time is okay and service crew are accommodating and respectful.

Fine dining at its best. Super sumptuous food. Great ambiance. I highly recommend this place. 😊😊😊 Looking forward for more dinner date here. 😉😉😉

We arrived at 7pm and we thought we could get Grab but there were not many drivers in the area. However, there are cars for hire that charge P700. As a tourist, this is annoying because the amount is exorbitant, especially since the distance is very short. Anything beyond Alona Beach is priced P700 and up. As for the facilities inside the airport, it has greatly improved compared to when it was a small airport. In the departure area, before you enter the last bag check, you can get souvenirs from the Bee Farm and vegan food. In the pre-departure gates, there are several shops: food, coffee, and souvenirs. Surprisingly, the island souvenirs were priced the same as the souvenirs outside the airport. The airport staff can be too eager to weigh your handcarry that it becomes troublesome. A lady whose son is travelling with him does not have handcarry while the mom was holding two. I'm not sure what the airport staff does not understand, but they insist the mom should have only one handcarry. It was settled afterwards, but it seems the ground staff does not put customer care first. Another incident is that I was called to go back to the counter for my checked in luggage. After checking in with the counter about the problem, literally seconds after and just standing a few meters away from the same person whom I talked to, she called me again in the PA system. Our handcarry was also weighed twice. Once at the counter and the second time before boarding. We have declared that our bag contains a camera and can not be checked in. We have 7 kilos with us, but when we are about to board the plane, the staff said we need to get a sticker for our handcarry. This inconsistencies in boarding rules make this airport experience disappointing for me.

When we flew in, we arrived around 730pm. Already booked grab while we were in the tarmac and messaged the driver we just landed. He was kind enough to wait for us to collect our checked-in baggage. Airport to Alona area was around 260 pesos. From Alona to the airport, we booked Grab again for 125 pesos. Airport is small but it was clean. Air conditioning, specially in the departure area was cool and comfortable. They have more stores inside that offers hot meals, pastries and souvenirs. They also offer massage for weary travellers. They have elevator to the 2nd floor for the differently-abled individuals.

Bohol airport might need improvement for better service especially for tourist, but as what it is right now is definitely far from what it is before. Slowly improving for its facilities but definitely preserving its own treasure. Bohol is one of the Islands in the Philippines that offers a peaceful getaway with its serene beaches, scenic views, and laid-back atmosphere.

Small airport but clean and efficient. We didn’t spend long in queues and passed through quickly. Facilities were clean and a few souvenir shops that were expensive and some reasonable food/coffee shops.

The airport was well-lit and maintained. There are many areas to rest in the departure and they provide free water.

Nice small regional airport with maybe 6 shops airside with food options. We still waited 30 minutes for bag drop for Cebu Pacific. One really nice touch was all the luggage trolleys prepositioned by the baggage carousel ready to lift your luggage straight on. Official bank ATM outside arrivals.

First time here. The building is good. Had a difficult time booking via Grab heading to Tagbilaran. Was offered by Taxi operators amounting to Php 1,000.00 good thing we did not agree and Grab booking was successful after a few attempts.

Mactan-Cebu International Airport is one of the best airports in the Philippines! The terminals are clean, modern, and spacious, with plenty of seating areas and good air conditioning. The architecture of Terminal 2 is stunning—lots of natural light and a relaxing tropical vibe. Check-in and security were smooth during my visit, and staff were friendly and helpful. There are also several dining options and souvenir shops to choose from, though prices can be on the higher side. Wi-Fi is available, but it could be faster. Transportation to and from the airport is convenient, with taxis and Grab readily available, but be prepared for some traffic outside during peak hours.

Nice airport overall. It feels modern and clean, and way less stressful compared to Manila. Security and check in usually move faster than I expect. There are plenty of food spots and coffee shops while you wait for your flight. The international terminal especially looks spacious and well kept. Always a smooth experience flying in and out of Cebu.

Mactan-Cebu International Airport is such a chill and modern spot ✈️ It’s clean, organized, and gives off that tropical Cebu vibe. The staff were super friendly, check-in was smooth, and there’s plenty to eat and shop while you wait. One of the best airport experiences in the Philippines 🌴💼

A very beautiful, elegant, and natural wooden style but also modern and fashion airport. Really like this airport a lot. See you Cebu next time.

Fast, efficient, clean, staffs are nice. A completely opposite experience from Manila Airport (NAIA). I feel so much safer here. No organized crime (tanim bala gang) and corrupt immigration officials. Plenty of food choices but a tad pricey. Not much to do compared to other bigger airports like Changi but overall it’s a pleasant experience from check in, immigration and security clearance. Clean washrooms and plenty of space.not crowded.

This airport offers a better overall experience compared to NAIA, with clean and well-maintained restrooms, a greater number of food stalls—many of which operate 24 hours—and a generally more organized environment, although it is smaller in size than NAIA. They do have FREE drinkable water stations near the rest room in the waiting lobbies, which saves a lot of money because mineral waters in stores are so expensive. Just bring your own cups/mugs/tumblers.

FOR ARRIVALS: Clean Toilets ✅ Easy-to-follow Directions ✅ Helpful and friendly staff, however, IO could smile a little bit more but maybe she was only having a bad day ⚠️ Quick Bag Collection ✅ A TV Screen showing staff loading/ offloading your luggages to the conveyer belt. ✅ Friendly staff everywhere as expected ✅ For Departures: Information Screen Accessible ✅ Clean Toilets ✅ Easy check in and bag drop off ✅ Lovely and Friendly Staff ✅ Lots of shop ✅ Clean Restaurants ✅ Free Wifi ✅ Very Clean Airport Overall✅ NO PASSPORT TEAR!!! 🙏🏻 Definitely ⭐️⭐️⭐️⭐️⭐️