A local recommended this place, and I'm certainly glad that we took her up on this recommendation. We, a party of four, were each greeted like royalty, a firm handshake to all and a big 'thank you for coming today'. We truly felt welcomed. Service was great and the dishes even better. My wife and I shared a dish for two and we could not eat it all. We should have ordered a dish for one and split it. It was a great experience dining here. A gastronomical delight.

We stumbled upon this local restaurant in Estremoz purely by luck while looking for a place to eat, and we can definitely recommend it. The portions are huge and the food is tasty. The staff is helpful and the service is quick. This is a typical tasca there's no fine dining here, so it's important to come prepared for that kind of relaxed, traditional experience. Knowing what to expect, I would absolutely come back if I'm in the area again.

Great food, really big portions, low prices and the staff is really nice. We couldn't finish our dishes(both photos are half portions). Traditional food from the area. You'll be mixed with locals which is always a good sign .

Great local spot. Large portions and extremely nice staff. We had cod grilled with oil and corriander, iberian pork tenderloin (fantastic) with rice and black beans. Recommend both.

Very friendly staff! Enjoyed the food and dining here immensely and will be back! Large portions

Amazing!!! The quality of the food, the sizes of the meals and wonderful and friendly staff

If you want to eat excellent portuguese food like a local, this is your place! Staff go out their way to make you feel welcomed.

So many thinga to know about dinossaurs and the planet. Kids really like it and Bruno was a top guide! Recommend to get there at 10am to get the full tour.

A little hidden gem. For me, this is one of the best science museums in Portugal, not because of it's size or quantity of experiences, but because of the reduced amount of visitors (its in a small city) and the way staff manage it. Whitst other science museums in Portugal are very much "go and do your own thing" and where children & adults go around and try everything for as long as they want, this one stood out for me with it's personalised learning experience that is super fun and educational for children. The instructor speaks well in both English and Portuguese, and it's great at explaining things. They can afford to do this due to the low amount of visitors (there was only us and another couple during our visit), but we literally had an instructor from the start to the end of the visit, explaining things about dinosaurs, density, volcanos, earthquakes, under water pressure (inside a fake submarine) and rock formations as the "guided" visit went on. All the children were super engaged and it created the perfect sinergy between fun and education. Beyond this, you can also see a nearly full size replica of a T-Rex right as the visit starts - you can imagine how that's super cool for children (and for adults that want their IG selfies, Google reviews, etc). :) 100% recommended.

Covers dinosaur and geology mostly. Plenty of interactive exhibits. I turned up with a 9 and 11 year old and got a 2 hour tour in English. The great advantage of going of a museum off the beaten track!

My son loves this place and we ended up buying yearly tickets to all of the science centers in Portugal

Very nice place to learn science to all public, excellent facilities!

It's a litle old but the tecnology is very good.

(Translated by Google) An excellent experience we won't forget! I was amazed by Susana and Adelina's empathy. Adelina was our guide, and during the three-hour tour, she explained everything in a way that made everyone in our group feel included. We'll want to come back again. Thank you so much! (Original) Uma excelente experiência que não esqueceremos! Fiquei maravilhada com a empatia da Susana e da Adelina. A Adelina foi a nossa guia e numa visita que durou 3 horas explicou sempre tudo de uma forma que todas as pessoas que estavam no nosso grupo se sentiram integradas. Vamos querer voltar mais vezes. Muito obrigada!

Such a nice place to stop once and never return, if you know what I mean I just was thrilled to see everybody here all at once. It was great! I shall keep it in memory for a long long time, I hope!

Great food, quite friendly staff, amazing dessert, fair prices.

Quality of food was good and the beer was tasty. Only thing that lets it down was they brought a starter when I hadn’t order one and because I’m used to Spanish restaurants I presumed it was a free appetiser. Obviously I was charged for a starter and my main including the beers which was fairly reasonable but I just wasn’t happy overall with been given a start an without asking for one. Had I known I would’ve declined the starter. I guess it’s a Portuguese restaurant thing.

The food is good, well prepared regional food. Service is a mix of noisy afrobeat with old furniture. A good service and another music choice would benefit the place a lot.

Poor service. Very slooooooow. Menu was very limited. Food below average. Staff is nice though.

Horrible service. Quite an attitude. 11 people shouting in the table besides. No attention. 40 minutes waiting for main course… En fin un desastre

Place for a quick coffee and not much more. Well situated within the city/village but could use a bit of TLC .

A really nice restaurant in the center of Estremoz. The food was good and serves as an excellent example of Alentejo cuisine. We definitely recommend this place. It's not on the cheap side, but the quality is high and the service was quick, making it a great choice overall.

Went there with a very large group (around 14 people) and the staff was great to accommodate everyone. This was a second year in a row that we went there since it’s on the way to a wine event I usually go and I have to say that they improved from last year. The food was good but some hit and misses, with some of the appetizers being great like the presunto/jamon, with the truffle eggs being good but the “peixinhos da horta” being too oily. The bread could also be much better. The mains dishes were a different story, with a number of meat dishes shared and everything great or very good with a special mention to the “presas of porco preto” which was a daily special and the pork was just to die for. The cow meat was also very good but we asked one medium rare which came more on the rare side and a medium well which came more on the well side, so some issues there. The wine list is very good and focused on the Alentejo area. Almost no space for deserts but still shared a couple but nothing was great. For kids they have limited plates and not that adjusted (one plate can feed two kids). Service was very nice and accomodating but some time was hard to find employees. A bit on the expensive side, specially for the area, even considering we had wine.

I could not miss to mention that the place lies in such-a a peaceful location in the city. love the Mushrooms pizza and a lovely apple pie. My lovely wife loved this place ao much i couldn't wait to come back again.

Incredible food every time I eat here! Great wine list and nice atmosphere. They accommodated to a vegetarian diet which can be difficult in the Alentejo

Restaurant and wine bar with a nice selection of different bottles from all regions ... of Portugal. Very good food. Warm environment. The place to share good moments with friends or family. Epicurean.

The must visit restaurant in Estremoz that worth a star above five - the most incredible food we tried so far in Portugal and huge list of wines. Whole our family was blown away by experience

Excellent! You definitely must visit if you are in Estremoz. The servers are super friendly and knowledgeable about the food and wine menu. The portions are large and the presentation of the food is beautiful. I would highly recommend this restaurant.

Mr António Oliveira has started to work at 12 and now owns this place. It is small in size and humble in choices, but the only waiter I saw was attentive, helpful, and transmitted all our requests to the kitchen for a great service. It was an August friday afternoon - Saturday is the market day, so, everybody gets crazy - the restaurant was full but people were having their lunch in a quiet and organized way. It was a good experience and a fair price.

Great food for nice price, the waiter is fluent in English so quite a big bonus. The restaurant won't disappoint you😃

Great alternative to "venda azul" that always seems to be full. Also serves traditional dishes and desserts.

Pricey and average food

Nice food.

(Translated by Google) We often have lunch here. It's always good. The service is correct, pleasant and extremely friendly. André also speaks good English. My favorite is the bife Portuguese. The sauce is unsurpassed. The menu is extensive and has something for everyone. It is recommended to make a reservation for Saturday. Invoice in cash or with a Portuguese bank card. No visas. (Original) We lunchen hier vaak. Het is altijd goed. De bediening is correct, gezellig en uiterst vriendelijk. André spreekt ook nog eens goed Engels. Favoriet is de bife portugese. De saus is onovertroffen. De kaart is uitgebreid en voor ieder wat wils. Voor de zaterdag is het aan te bevelen om te reserveren. Rekening à contant of met een portugese bankkaart. Geen visa.

(Translated by Google) Excellent service Excellent food Above all, the staff was incredibly friendly. Thank you, Mr. Antonio. I wish you the greatest success! Congratulations on your work. (Original) Excelente serviço Excelente comida Acima de tudo uma excelente simpatia de todo o staff Um bem haja Sr.Antonio desejo lhe o maior sucesso!! Parabéns pelo seu trabalho

Delicious food, a different way to eat the tradicional Portuguese “bifana”. The terrace i was full and the waiters were a little slow and were not friendly. I paid 17€ for 2.

Always good, just had a tart this time but the food is always very good.

Beautiful town with lots of history. Locals very friendly and helpful. Had a visit to the vet here and they really looked after us. Thank you. Joane. Well worth the visit. We were sorry we did not have more time to do more

Good for a "bifana" and more. Fast service, good staff, good brinking options for motorcyclists ( mind the 0 alcohol options)

Very friendly staff. Whiles on a holiday in Estremoz we went here for a quick coffe and bite to eat. Staff were very friendly helpful and food was great and at an awesome price. Perfect for quick bite especially with kids.

Delicious bifanas and huge portions of some other tapas like pica-pau. Service is rough around the edges as you'd expect. Very reasonable prices.

Horrible, absolutely hated it. So first, we got there. An elder man offered us a table because it was packed. We said thank you and accepted it. We satand waited for a menu. We soon realized the man was drunk. He wouldnt leave us alone and he smoked and had a drink and he pulled hash out of his pockets. The waiters never got rid of him and we had to get him to leave after about 20 minutes. They waited for him to leave and then come ask for our orders. The waitress came to us and asked us what to drink. We told her and then she asked for our meal. We told her we didnt even get our menu yet. Shr gave us 1 to share for all 4 of us. She stood there sort of rushing us a bit and didnt give us much time too look. Also, I used the bathroom and there were no paper towels to dry my hands, there were flies everywhere, and it stinks. Another thing is when I walked into the resturaunt, there was a bucket on the floor catching dripping water. The floors were duiscusting too. Also, we asked for our bill and it wouldnt accept our credit card. We had to pay in cash. And also, the food wasnt very good. I do not reccomend and will never go again.

That kind of Alentejano place: cool and hot, familial and distributed into small tables, hard benches and nice atmosphere. You can find a little of all the flavours and tastes. And the usual niceness of country people.

The food and service were both very good here. Just be aware that this restaurant is definitely not on the cheap side. However, despite the price point, we found the experience really interesting in terms of both the cuisine and the service provided. If you're passing through, you can definitely consider stopping here.

We didn't order main dishes, we just ordered some entries, and we weren't disappointed. The presentation of the dishes is beautiful, well balanced and we were satisfied with everything. I recommend the goat cheese with ice-cream, pear and nuts. Also the vegetables were very good.

This was hands down absolutely sensational and we found it just by chance! I would go back to Europe just to repeat this meal it was so memorable I’m thinking of it still 5 years later! So glad we accidentally found you!

The food and atmosphere were amazing! Especially desserts…it’s the perfect balance of sugar and sour! One thing is service. The waiters were really slow and not paying attention to the customers (but food was cooked super fast).

Absolutely loved our experience at Gadanha. Service, food and venue well situated. They have a great deli/shop before entering the dining space. Good selection of products for sale. Menu on the €€€ side but meal was well prepared. Desert was the peace-de-restance. Toodelicious for words.

Excellent soups and lamb chops. Most of the other dishes were disappointingly salty or chewy. The intensity of the salty sauce made one of the dishes unbearable. I asked for plain rice in order to salvage the salty dish, but the chef denied the request. Thus it went to waste. What a shame.

We are fans of art and made items (we love craft fairs, galleries, traditional made items and just absorbing culture) The place is absolutely fantastic. The building itself has been completely restored and is quite remarkable. The original marble, vaulted ceilings and amazing light were made even more enjoyable by the cool climate controlled environment. The staff are knowledgeable and multi lingual and delighted to answer questions of all kinds. The ceramic tile exhibition is vast, beautifully grouped and displayed. You can take photographs and there are clear information labels for every piece from the 12th century to date (may be earlier - don’t quote me) There is a huge catalogue which can be accessed and downloaded free on the website. No touristy shop but a beautiful wine selection as your last port of call- and the ticket included a wine tasting of red,white and Muscadet. There is a lift and the loos are great. We were blown away by the exhibition and found it to be world class. There are concessions for older people, students and families. Oh ….and if you go on the first Tuesday of the month your tickets are free and still include the wine tasting.

This museum is a MUST-SEE if you find yourself in the Alentejo region! The Museu Berardo is truly astonishing. I'm not just referring to the amazing collection of azulejos (tiles), but to the building itself, which is a real gem.

In this small provincial town, in the 19th century Tocha Palace constructed by the military family Silveira, this absolutely extraordinary museum of 800 years of tile history is a private collection in an immaculate curation, for only €3/pax incl. a glass of wine, culminating with an explosion of 5 fabulous Vhils tile artworks.

Easily one of the most beautiful museums I have ever been to. We had the museum to ourselves and enjoyed the exhibits and the restoration on the property itself. Enjoyable for adults and children. Kind staff. Wine tasting at the end, phenomenal. And we received wonderful dinner recommendations. Not to be missed.

This is a gem. I liked it more than the national museum in Lisbon. The staff offered us a guided tour, this helped us a lot getting the know the history of all the tiles. The wine tasting at the end is a bonus!

Very good museum located inside Palace Tocha. The tiles collection by Berardo is an immense and unparalleled collection well worth a visit. Nuno Lourenço was kind enough to guide us through the collection displaying a unique knowledge and insight that made our visit amazing.

An incredible collection of tiles- beautifully presented in a wonderful location with free wine tasting to finish. We visited on a Tuesday midday & surprised there weren’t more people. Highly recommended and my 79 year old mother loved it too. Friendly staff and enjoyed an authentic meal nearby afterwards ina local restaurant

Pleasant with a small children's park.

A nice to visit park

(Translated by Google) Beautiful and well-kept garden. (Original) Jardim bonito e bem cuidado.

(Translated by Google) A very peaceful place, more so now than in the past. Children's park and public bathrooms. (Original) Um lugar muito tranquilo, mais agora que antigamente. Parque para as crianças e casas de banho pública

(Translated by Google) Excellent at identifying trees. Excellent playground (Original) Excelente na identificação de árvores. Excelente parque infantil

(Translated by Google) It could have been better used. Closed cocoon-like areas that I didn't like. (Original) Podia estar melhor aproveitado. Zonas fechadas tipo casulo que não gostei.

(Translated by Google) Very beautiful and well maintained. (Original) Muito bonito e bem cuidado.

(Translated by Google) Gadanha Lake is artificial, with a fountain in the center, clear water. An oasis in the middle of Alentejo. (Original) O lago da Gadanha é artificial, com um repuxo no centro, água límpida. Um oásis no meio do Alentejo.

(Translated by Google) An emblematic place in the city of Estremoz with many years of history, its creation dates back to the 17th century. Today it should be given greater prominence so that tourists can better appreciate this monument and the history associated with it. ... (Original) Local emblemático da cidade de Estremoz com muitos anos de história a sua criação remonta ao século XVII. Hoje em dia deveria ter um maior destaque para que os turistas reparassem melhor neste monumento e na história que lhe está associada. À volta do monumento tem outras coisas para visitar e ver e locais onde pode fazer uma refeição. Ao lado tem um parque infantil para as crianças.

(Translated by Google) Place, suitable for those who want to enjoy moments of leisure. (Original) Local, apropriado para quem queira desfrutar de momentos de lazer.

(Translated by Google) Great fair. It's a shame I didn't have the chance to visit the city during the day, but my first impression was positive. After leaving FIAPE I took a night stroll and noticed that the surrounding area was very clean. It was worth it. ...I hope to go back to enjoy the Saturday market, which has a wide variety of things. (Original) Grande feira. Pena não ter oportunidade de visitar a cidade durante o dia, mas a primeira impressão é positiva . Depois de sair da FIAPE dei um passeio nocturno e percebi que a envolvente era muito limpinha. Valeu a pena. ...espero voltar para aproveitar o mercado de sábado que tem o mais diversificado tipo de coisas.

(Translated by Google) The fountain is the protagonist of the environment and highlights the park as the nerve center of the city @ (Original) La fuente es la protagonista del entorno y resalta el parque como centro neurálgico de la ciudad @

(Translated by Google) It's curious, but it's nothing special. In my city we have a similar one in the park. (Original) Está curioso, pero tampoco es nada del otro mundo, en mi ciudad tenemos uno similar en el parque.

(Translated by Google) Clear water and pleasant view. (Original) Água limpida e vista agradável.

A very old "tasca", excellent experience, great food, a trip to the old Estremoz when your wine was served directly from the talha.

Was recommended to go here as a great "locals" restaurant. Maybe it is for the locals but after waiting over an hour for my food to come after I placed my order while watching actual locals(At least four different parties) come in after I did, place their orders, get ithem, eat them, pay and leave before my food came was a little aggravating. I know, I know, slower pace of life in Portugal but again, so many others getting their food right away really soured my experience at this place. Kept trying to ask the hostess where my food was and I just kept getting the hands response of it's coming. The actual food itself was pretty good but there was just no enjoying it past a certain point.

Food is the best and authentic. Real Portuguese. Friendly staff although no English. Portuguese best place.

Don’t be intimated by the locals, excellent place to eat !

Walked inside past the non smoking sign into a smokey restaurant. Turned around and left.

Had some difficulty with language barrier but got there eventually.

Simple, honest and typical food.

Great food. Beautiful restaurant. Friendly owners. Meals served on hot plates is an added bonus. Will definitely go back next time in Estremoz. Obrigado

This is one of the best traditional Portuguese/Alentejan restaurants I have been to. Portions are large and meant to be shared. The Farmers Bean soup and Duck pie were partição highlights. I would go back in a moment.

Lovely little restaurant with great food, good wine and a pleasant, helpful host. Definitely recommend.

Great restaurant. Excellent food, with authentic cuis

Something between a restaurant and a museum. Amazing atmosphere.

The expectations were high on this restaurant. Tried the "burras" as being their best dish and was disappointed, too much fat and bone. Would like to try the Isaias that it once was.

Beautiful place in Estremoz, really a must-go! Wonderful ambience, full of local history and stories, super kind and friendly staff and owners, and a wide variety of Alentejo and Portuguese traditional dishes, including desserts, with incredible flavors. Alentejo style meat or Farofias for dessert are very very recommended! Wine is also fantastic! Hope to be back soon !

We had a wonderful meal at Larau, the food was excellent and our waiter Bruno was an absolute delight. He took his time to explain the menu to us which we were so very grateful for! The menu itself is very thoughtful and executed very well! Our only regret was not returning to Larau for our second night in Estremoz!

We came for lunch based on all the great reviews. It was even better than we expected. We had no reservation but were warmly welcomed by the staff and seated right away. The bread was excellent. Two of us are vegetarian and they made us an absolutely delicious shitake mushroom risotto. The other two in our group had the seafood paella and were equally delighted with their food and said it was the best paella they have ever eaten. The passion fruit cheesecake was divine. We will absolutely be returning to this restaurant the next time we are in the area.

We are a fan of the traditional Portuguese cuisine. Larau has been able to uplift the dishes to an excellent mix of flavours and taste. Accompanied by an excellent local whine list and a nice atmosphere, we highly enjoyed our diner.

A must go if you want to eat well. Be prepared to spend more than the average, but you will definitely not be disappointed. Larau is a cosy family restaurant, with an inviting atmosphere and excellent food. The waiters were very amicable and the food was served quickly. As an entrée we had the “peixinhos da horta” (fried green beans) in a tempura style, which were absolutely delicious and served with a savoury sauce. We then had the “arroz de lingueirão” (razor clam rice) which was exquisite, and the “arroz de rabo de boi” (oxtail rice) that was equally delectable, both as the main course. The deserts were simple yet very flavoursome. There is a vast offer in terms of wine, with several bottles showcased, and given that Estremoz is a city with several wine producers nearby, why not try some of the local produce? In terms of accessibility, the restaurant is at a ground floor and in a small residential road with little parking spaces, yet it is close to the centre and at a walking distance from a big parking lot near the church. The outdoor area is nice but probably too hot to have lunch on a warm day. Hopefully, another unexpected joy to be repeated.

An amazing surprise in Estremoz. The food was delicious and the pineapple dessert incredible. Every single detail, from taste to textures, prepared with care and (gastronomic) wisdom. Definitely, a place to add on your next visit to this small town.

A small quality restaurant run by very friendly people. Despite the menu showing only a couple of vegetarian options, I rung the day before to enquire on options and on the day of the booking we had 5 different options. Very impressed with the food and the hospitality.

My experience at Larau was absolutely insane! The staff truly cares about your experience. The food is absolutely amazing. I tried the bochecha de porco and it was the best food I could have ordered!

João and Paula are wonderful! The Cuttlefish and pork ribs both perfection. This is a destination place for us! Thank you both for the wonderful evening.

we tried something really specific but so delicious. shrimps with bread + salad + portugal wine = perfect dinner for two. atmosphere is friendly and the host is open to all the questions so we had a nice small talk. prices are really affordable.

It’s an interesting restaurant with the “ table cloth” of its introduction. The fish was well cooked and the vegetables were good too. The “ La garto” was also delicious. And the waiter are very attentive and welcoming. The only thing we didn’t feel very comfortable or get used to was the entrada. It wasn’t showed the price in the menu . So when we were served the entrada, we weren’t asked if we need it and later we were charged for it. They were something fried but cold , so the taste wasn’t that good. But the rest was perfect. And the quality price is high.

João and Paula were amazing hosts. The food was local and very high quality.

Delicious food. The owners are very nice people.

Great food, definitely returning again. This was my third visit and the food each time been great. The owners are super friendly and nice people.

We had a lunch there. It is an unpretentious place and the hosts were really nice and very helpful. The food was very good and the prices very reasonable. Thank you to the owners.

the space is quite peculiar, though not unpleasant, and the staff is very kind. the alentejo wines were excellent, but the food itself was nothing special. portions are huge, we could barely finish. the alheira fritters were tasty, the codfish was nice, but the other dishes were forgettable. overall, it’s an ok restaurant, especially for a place with so few options.

The restaurant is located in peculiar location (an old jail ) and there is a chill out in the terrace ( you can order cocktails from the chill out to take during the dinner ) . The food is quite good as well as the service. The unique point to improve os to have more workers in the kitchen to be a bit faster

Excellent venue to enjoy a cocktail or glass of wine. We didn't eat, so can't assess that. Lovely barman. Was quiet, but the roof top seating was a joy with great views.

A delicious dinner at the historic monument, what used to be the jail of estremoz in the 17th century. Situated near the castle, it has a rooftop bar on the 3rd floor with panoramic view of the town. Highly recommend its roasted lamb which after hours of preparation melt in your melt. Tasty, cooked perfectly. The golden codfish, mixed with potatoes is another must try dish. Julia was friendly and professional, helping us chose the right bottle to pair with the dishes. Chef Alice checked on us to make sure we are enjoying the food. The team truly cares about the customers’ experience. Thank you for a memorable night of indulgence.

The real taste of Portuguese food is what you will find in this restaurant. The food is all from the Alentejo region, the Chef behind the kitchen is one of the best I ever found. The restaurant is an old jail that was restaured, great decor. The food is the star of the show, but the extensive wine selection is something to brag about. For me one of the best restaurant in Estremoz, Portugal.

The food is worth every minute of waiting, that i can tell you, the quality was like in a star restaurant. Service was excellent and one of the guys speaks fluid portuguese, english, french and german. The ambiente fits perfekt to the castle, extraordinary. Best thing of the evening: The selfmade herbal liquor (yellow one), this alone was worth the visit.

Wonderful food in a unique location. This was our first visit to A Cadeia but it certainly won’t be our last! As vegetarians, my husband and I sometimes struggle to find tasty food when we eat out. Not so at A Cadeia. Julia was able to recommend dishes for us that were so tasty and each course was a delight. (Remember to leave room for dessert!!) The service was attentive without being intrusive. Inside the restaurant is tastefully decorated whilst still retaining some original features. It’s definitely worth a visit when you’re in Estremoz. We can highly recommend it and will definitely be paying this absolute gem of a restaurant another visit.

Beautiful architecture inside and out. Theatre room used for plays, cinema and music. Small shop with limited snacks and beverages.

(Translated by Google) Small but welcoming theater in the charismatic city of Estremoz (Original) Teatro pequeno mas acolhedor na carismática cidade de Estremoz

(Translated by Google) 18th anniversary of the Estremoz Cod Academy. (Original) 18º aniversário da Academia do Bacalhau de Estremoz.

(Translated by Google) This theater in Estremoz is very well preserved and has been completely restored inside. It maintains its old style, reliefs and paintings. It may not be fully adapted to very modern shows, but it has great potential. When you enter the theater, it is very welcoming and feels like you have gone back in time. I loved it. (Original) Este teatro em Estremoz está muito bem conservado e já foi todo recuperado no seu interior. Mantém a traça antiga os relevos e as pinturas. Talvez não totalmente adaptado a espetáculos muitos modernos mas tem um grande potencial. Ao entrar na sala de espetáculos além de muito acolhedor parece que voltamos atrás no tempo. Adorei

(Translated by Google) A small theater but with the charm of yesteryear. The renovation has greatly improved this feeling. The lineup is diverse and attractive considering the size of the space. The staff are courteous and polite. (Original) Teatro pequenino mas com o encanto de outros tempos. A renovação veio melhorar imenso essa sensação. Cartaz diversificado e atrativo tendo em conta o tamanho do espaço. Funcionários corteses e educados.

(Translated by Google) The theater is very beautiful, with art pieces, small but enough to watch a good show. (Original) O teatro é muito bonito, com peças de arte, pequeno mas o suficiente assistir a um bom espectáculo.

(Translated by Google) One of the most beautiful theaters in Portugal. The cinema is excellent for the price you pay for the tickets, the 3D is not the best but it works well. The staff is friendly and approachable. The bar has a few things, but enough. (Original) Dos teatros mais lindos de Portugal. O cinema é optimo pelo preço que se paga pelos bilhetes, o 3D não é dos melhores mas funciona bem. O Staff é simpatico e acessivel. O bar tem poucas coisas, mas as suficientes.

Uninspiring as a tourist site. A tad run down and the area is a bit dirty. Take a pic if you are walking by but don’t go out of your way to way to see it.

Lovely town with basic amenities

(Translated by Google) Very beautiful and historical architecture (Original) Sehr schöne und historische Architektur

(Translated by Google) The Pelourinho (Pillory) of Estremoz is a historic monument located in the heart of the city, dating back to the medieval period. Traditionally, pillories served as a symbol of municipal autonomy and also as a place of public justice and punishment. This column, with its carefully crafted base and shaft, reflects the historical and social importance of Estremoz throughout the centuries. Furthermore, it is located in a central square surrounded by typical Portuguese architecture, making it an ideal spot for strolling, learning about local history, and taking photographs. (Original) El Pelourinho (picota) de Estremoz es un monumento histórico ubicado en el corazón de la ciudad, que data de la época medieval. Tradicionalmente, los pelourinhos servían como símbolo de la autonomía municipal y también como lugar de justicia y castigo público. Esta columna, con su base y fuste cuidadosamente trabajados, refleja la importancia histórica y social de Estremoz a lo largo de los siglos. Además, se encuentra en una plaza céntrica rodeada de arquitectura típica portuguesa, lo que lo convierte en un punto ideal para pasear, aprender sobre la historia local y tomar fotografías

(Translated by Google) Simple but charming. (Original) Sencillo pero con encanto.

(Translated by Google) In the center of the town, with many nearby places to visit when touring the city, Estremoz has a lot to enjoy. (Original) No centro da localidade, com muitos locais próximos para se visitar em passeio pela cidade, e Estremoz tem muito para se apreciar.

(Translated by Google) Built in the early 16th century, during the reign of King Manuel I (r. 1495-1521), in 1698 it was moved from in front of the old Royal Palace of King Dinis (current Pousada da Rainha Santa Isabel) to the Santo André square, opposite the Town Hall of the time. Between 1867 and 1871 it was removed from this location and dispersed to an unknown location, having been rebuilt in 1916 by Saavedra Machado and Luís Chaves and placed in the place where it stands today. It maintains its original shaft, capital and crowning spire, all of these elements in the Manueline style. (Original) Construído em inícios do séc. XVI, no reinado de D. Manuel I (r. 1495-1521), em 1698 foi removido da frente do antigo Paço Real de D. Dinis (actual Pousada da Rainha Santa Isabel) para o terreiro de Santo André, defronte aos Paços do Concelho da época. Entre 1867 e 1871 foi arriado deste local e disperso em local desconhecido, tendo sido reconstruído, em 1916, por Saavedra Machado e Luís Chaves e colocado no local onde hoje se encontra. Mantém originais o fuste, o capitel e o coruchéu de remate, todos estes elementos de estilo manuelino.

This is a great tour by guides who truly love what they are doing. The guides take the time to answer your questions, and they did a great job explaining the process of making wine. Of course, sampling the wine was pretty good as well. Definitely recommend getting reservations. Lots of parking and easy to find. A special thanks to Madelina, our guide. She was very special. She loves people, and she loves her job. We felt like we had won the lottery when we met her.

What an amazing place to visit! Spectacular wines and so warm and pleasant introduction to Tiago Canaco wines by Maria, that once I left the winery, I was already thinking to come back ))) Maria elaborated every single detail of each wine, explained best pairings, history on the winery and their innovative approach. The wines are simply devine! Exeeded all my expectations! Been in 100+ wine yards in Italy, France, Spain, Moldova, Romania, US, New Zealand, South Africa, so more or less knew what to expect. Tried various wines and each was simply amazing in its own way. Bravo!!! Will be more than happy to pay a visit to Tiago Cabaco again and enjoy sweet presentation by Maria :))) P.S. attended the place on 4.11 (my birthday) and took 0411/1200 bottle of white - Blog 2023. Strange coincidence, however the wine is truly stunning 😍🍷

Nice wi ery. We were off-season and the only ones there for a tour and tasting. The host was wonderful explaining the brand, varietals and bottling. Wines were nice, varied. Situated across from scenic Estremoz with a large glass window the setting was wonderful. Wines are inexpensive to Americans and well crafted. I would advise the tour and/ or a few bottles to go.

Tiago Cabaço is a true visionary, carrying forward a long family tradition of winemaking in the Alentejo region. His winery embodies both worlds: large-scale production that creates high-end, award-winning wines recognized globally, alongside accessible, affordable bottles crafted for the everyday tables of hardworking locals. Our tour, guided by Marianá, was a highlight of our trip. She shared not only the history of the vineyards, but also the personal journey of bringing wine from farm to table with care and dedication. The passion and authenticity of her storytelling deepened our appreciation for each glass. We left with the sense that Tiago’s wines are not only a product of the land, but also a reflection of family, innovation, and vision. We are excited to bring this experience home to Canada, sharing both the flavours and the story of Tiago Cabaço’s craft.

Our visit to Tiago Cabaço Winery in Estremoz was an unforgettable experience. Our guide, Madalena, was incredibly knowledgeable and passionate, walking us through the winemaking process with great detail. As newcomers to wine culture, we felt engaged and learned so much about the craft behind each bottle. The tour was very enriching, and the wine tasting itself was a highlight, with Madalena offering insightful tips on how to fully appreciate each wine. I highly recommend this experience for anyone visiting the region!

Amazing visit - beautiful Portuguese homemade vineyard . You should book a tasting / tour in advance . Takes about 1.5 hours if you take your time . We have visited a lot of wineries around the world but this is the first one we actually got to see the bottling process which was amazing . Wines are so delicious . Highly recommend this beautiful vineyard . Thank you for a great experience.

We had an amazing time here. Maria was a fantastic tour guide - very knowledgeable about the wine making process, and the notes on all the wine. She was also great fun! We ended up leaving with a few bottles as we just couldn’t resist.

NO walk in. Nobody was there and they wouldnt even serve a glass of wine. Very disappointing to see this pattern amongst many wineries in the region—won’t attend customers without appointment, blaming out on covid (it’s 2025.)

Our visit to João Portugal Ramos Winery in Estremoz was nothing short of unforgettable. Located in the Borba subregion of Alentejo, this is the home of one of Portugal’s most famous winemakers, and our experience there went far beyond a typical tasting. We arrived during harvest season and were warmly greeted by Marcia, a knowledgeable and friendly guide who explained the Ramos family’s history and estates across Portugal. Walking through the winery, we caught the distinct aroma of fermentation, visited the barrel room where classical music played to help “calm the wine,” and even glimpsed João and his son testing the must. Then came the highlight: harvest participation. Outfitted with white t-shirts and Panama hats, we rode into the vineyards in a work truck with Lucas, the head of harvest. Shears in hand, we picked Alicante Bouschet (a red-fleshed grape) and Trincadeira alongside seasoned workers who made us look slow by comparison. The vines showed signs of stress from the hot sun, but the setting—rows of vines overlooking a castle and valley—was incredible. Back at the winery, the adventure continued with traditional foot-trodding in the granite lagar. Wearing fisherman-style waders, we climbed in and learned the technique: knees high, marching in place to keep the skins submerged during fermentation. It was an amazing way to connect with a centuries-old winemaking tradition. After cleaning up, we sat down for a multi-course lunch prepared by the Ramos family’s private chef. Each dish was beautifully paired with the estate’s wines, and João’s wife, Ana, personally stopped by to greet us. The combination of hospitality, food, wine, and scenery made for an epic experience. If you want more than just a tasting—if you want to see, feel, and live the winemaking process—João Portugal Ramos Winery is a must-visit in Alentejo. Make reservations, you will not be disappointed. Highly recommend!

More Portugal than you can imagine. Fine wine and food. Amazing!

I did the wine tour and degustation lunch. It was a nice introduction to the wines. You could fall in love with the wines and send a whole box home. Beautiful vineyard and tour.

We booked a wine tasting for two. We had tasting of 4 wines which were all fabulous and the tasting included some olive pate, cheese and some crispy bread with oregano and olive oil all were fabulous components to have with the wine. We left with 2 cases. Highly recommend.

We were passing by while on holiday in the Alentejo Region. The staff are amazingly welcoming and friendly. Having been a few vineyards, the wines they have here are amazing. We ended up buying a few to take back home in the UK. Thank you very much for your amazing hospitality. We felt like we got VIP treatment, specially because we hadn’t booked or anything. Thanks again

We had an unforgettable experience at João Portugal Ramos Winery in Estremoz. From the peaceful setting to the incredible hospitality, everything was designed to help us unwind and enjoy the best of Alentejo. Our guide, Marcia, was outstanding—warm, knowledgeable, and wonderfully attentive. She answered every question with care and made the tasting both fun and educational without ever feeling rushed. The lunch was exceptional. The alheira starter was rich and flavorful, and the bacalhau à Vila Santa was easily one of our favorite dishes of the trip. Each course was paired with a standout wine, including the Quinta da Viçosa, the Duorum Reserva, and the Marquês de Borba Reserva—all added to the experience. And their Port wine? A perfect finish. This visit was a true highlight of our time in Portugal. If you’re anywhere near Estremoz, don’t miss this winery.

A rare castle in private hands - so not open to the public.But you can walk along the outside of the walls. And, see the 2 churchs - and great views of the Montados. Sweet town,

Not open to enter

The view is great but sadly the space is in disrepair and is not safe to walk around.

Very pretty, not open when we visited.

(Translated by Google) The place was closed and it was around 10am. There are 2 beautiful churches next to it, which were also closed. If you go around the wall you will find a dirt road and some stalls, this place could be better maintained. The village around it is cute but there are prettier ones. (Original) O local estava fechado e eram cerca de 10horas de manhã. Ao lado tem 2 igrejas bonitas, que também estavam fechadas. Se der a volta à muralha vai encontrar uma estrada de terra e umas barracas, este espaço podia estar mais bem tratado. A vila em redor é engraçada mas há mais bonitas.

(Translated by Google) The castle's interior isn't open for tours; it's beautiful on the outside, though it's falling into disrepair. It's still a beautiful place to visit and boasts incredible views. (Original) O castelo não está disponível para visitar o interior, é bonito por fora embora esteja a ficar ao abandono. Ainda assim é bonito para visitar e tem uma paisagem incrível

(Translated by Google) Total disappointment. I'd been wanting to visit the castle for a long time, and when I got there, I saw a closed castle overgrown with weeds. The worst part was that there were vegetable gardens and stalls with animals around. A sad view of a beautiful castle seen from afar. (Original) Desilusão total. Há muito que queria visitar o castelo e quando lá cheguei vejo um castelo fechado e cheio de ervas. O pior é que existiam hortas e barracas com animais à volta. Triste panorama de um lindo castelo visto de longe.

British tourist here. The wild boar stew (not a casserole, rather, a dryer dish) was, quite possibly, the best meat dish I have had in my life. I relished every bite. It’s also the most ethical and sustainable meat you can get in Portugal, so what’s not to love? (Service was also excellent - a single gentleman running the whole thing but very light on his feet!)

Tried visiting this restaurant for dinner on a Friday night around 8pm. There was no one in the dining room upstairs and the lady working there seemed annoyed that we had showed up. She did not greet us at all and brought over menus without a smile. We ended up walking out and went a few doors down to Alcerim and had a delicious meal there.

Mixed feelings, but i give the 4 star for the excellent wild boar stew and the fresh french fries. House wine was as well good. Could be a little bit more on top regarding hygiene

Be prepared to wait a long long time before they serve you, not because eveything goes slowly in alentejo wich fine, but because they will serve all the locals before...

Very bad service and poor food. Overcooked vegetables and burnt salmon. Not Portugese wise. Took over one hour to receive the food😡

Lovely, inexpencive food. Staff not super friendly but it's part of the character

Must go kind of place. Nothing changed in dozens of years.

Typical portuguese restaurant with amazing food and really nice people, one of the best we had so far. We'll come back!

The typical Portuguese restaurant! Cosy and warm food.

By no means is this a fancy place. It's more of a homely-run restaurant with good, honest portuguese dishes. Not worth a detour, but if you are in the area, it's worth a visit. Also very reasonable priced.

My first time there but i can say the food its delicious and the staff very helpful i recommend and i will returned back for other takeaways we all enjoy the food my top star's

Wonderful dishes very well prepared at fair prices. The staff is very welcoming.

(Translated by Google) This is a village restaurant that pleasantly transports us to the old atmosphere of Alentejo taverns. The service is friendly and familiar. The dishes are traditional and very well prepared, which will make us want to come back. The space was created inside an old church and has old, simple and pleasant decor. The price is excellent for the quality offered. (Original) É um restaurante de aldeia que nos transporta agradavelmente para o antigo ambiente das tabernas alentejanas. O atendimento é simpático e familiar. Os pratos são tradicionais muito bem confecionados que nos vão obrigar a voltar. O espaço foi criado no interior de uma antiga igreja e tem uma decoração antiga, simples e agradável. O preço é excelente para a qualidade oferecida.

(Translated by Google) Fantastic! An excellent place to taste Alentejo cuisine, rich, healthy and very well prepared with excellent prices! The young house wine was very delicious, the baked lamb was fabulous, the pork fingers were 10! And the desserts are very delicious too. Highly highly recommended. We will return. (Original) Fantástico! Un sitio excelente para degustar la cocina alentejana, rica, sana y muy bien elaborada con unos precios excelentes! El vino de la casa joven muy rico, el borrego al horno fabuloso, los palitos de cerdo de 10! Y los postres muy ricos también. Muy muy recomendable. Volveremos.

Great food and good services. No English menu so good to have google translate. A bit on the salty side

The food here is really good! It's not a big restaurant or fancy by any means, but the atmosphere and food are good. I would recommend that you book a table in advance as it is a popular place to eat.

My partner enjoyed the migas and because I’m vegetarian, I was very happy they had an asparagus omelette option (doesn’t say this but it comes with fried potatoes and salad). Food not outstanding but we left happy and full! All portions are massive. Very affordable prices for local wine as well as for the size of the plates.

Perfect place for have nice portugues traditional food with fresh wine and drinks .(fully air conditionar) good located place in center. Good staff good food what you want more guys so come n enjoy here..

Excellent food, great service and a very nice atmosphere. The restaurant offers a variety of traditional dishes from the Alentejo region, including açordas and estepadas, with a wide range of (local) wines. Decent prices, honest service, a great overall experience!

Really a special place, if you want good food, good price, tradicional choices and good atmosphere and wine come to "carlosc

Delicious! Great food. Huge portions and fabulous desserts. A lovely warm atmosphere. What more do you want in an evening out.?

Beautiful restaurant location in the middle of the vign fields. I had a pork cheek dish which was really tasty, large portion as well. but the dog fish was average. also the starters of goat cheese and peppers were OK. The service was excellent.

Incredibile restaurant that ai can't recommend more. The food is amazing! Don't miss the boar croquettes and the black pork dish, but honestly, everything else works too! Aa for wines,they're all excellent but I recommend the white Reserva. This place is a must!

This place is alittle ways out. But worth the tour to go. The young lady that did our tour was great. Wine tasting was fun and had food with it. There is a restaurant but we didn't go in. We ended up buying some wine to drink at our next stop.

Special occasion dinner, did not disappoint. Very professional throughout whole experience. Beautiful presentation of the delicious food, lovely wine, amazing service. We had 2 courses with wine. Not enough room for desert sadly.

Exellent food and service! Beautyfull surroundings and good wine! Dessert was absoloutley amazing! Possible to make reservation for wine tour. Highly recommend!

Friendly and accessible despite being one of the region's top wineries. Our wine tasting was an absolute blast with the super friendly staff genuinely happy to share their knowledge and introduce us to the flavors and the process. While the winery features a variety of whites, roses, and reds at different price levels, there is also a selection of special blends from outstanding years and experimental wines which are a real treat. Owned by two brothers - an economist and an agrarian - Herdade Das Servas is an intellectually stimulating place to visit as well as a great way to spend an afternoon.

Everything about this place is superb. The new driveway brings you past the front of the restaurant and cellar door which are set atop a rolling hill surrounded by the property's vineyards and gardens. We dined Al fresco (July) on a hot but dry day with a cool breeze. The service was prompt and friendly. We had a child whose meal was served very quickly which kept him calm and preoccupied. We ordered a red and white suggested by our waiter which were wines of finesse and structure. The majority of us had red meat dishes, all of which surpassed our expectations. Perfectly cooked, with great textures and flavours, the red complimented our meals beautifully and delivered a culinary masterpiece. A walk inside the restaurant presented a luxurious and very contemporary dining room which appears to be recently renovated yet maintains the old world charm of a venue and property established in 1687. The cellar door is a well lit space designed to cater for enough curious wine enthusiasts and still have a very intimate discussion with the well versed staff about the history, the varieties, and philosophy of the families winemaking. And yet, despite all this, it is the wines that truly shine here, (on par with the staff) leaving an indelible memory of what Portuguese wines are all about. I'd give everything a 10 if I could and it would be insufficient to truly honour this place and it's people