When exploring the vibrant culinary scene of Tucuman, one must not miss El Portal, a beloved spot for indulging in traditional dishes. Known for its humita—a delightful blend of squash and corn porridge enhanced with sautéed onions, green peppers, and melted cheese—El Portal offers a cozy sit-down experience that captures the essence of local flavors. While it may not boast luxury decor, the quality of food is exceptional.
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