5 O'Clock Somewhere

So good, went back 3 days later and caught the Sunday all day happy hour! (Update at bottom) Key lime pie brought in from Florida?! Yes please! Recommend you finish with this, dense and creamy deliciousness! But what to start with?! We both had shrimp; the wife with the grilled skewers and perfectly grilled asparagus on a Mount Shasta of pineapple jasmine rice, added a side salad for only $3, it's not a big salad, but fresh and sufficient. I highly recommend the butterflied coconut shrimp, swap the fries for the salad, and if you are feeling adventurous, the pineapple aioli is delicious but I like a little more juicy pop in the mouth which means it makes you salivate for more; so here's what you do... With the salad get the lemon tequila dressing on the side, ALSO the strawberry vinaigrette on the side, and so for the habanero Tabasco if you like spice... Move the salad aside, dump the coleslaw on your plate to make an empty mixing bowl, add all of the pineapple aioli, 1/3 of the lemon tequila dressing, 1/3 of the strawberry, a little black pepper, and habanero if that's your thing... Mix well, dip your coconut shrimp, and let your eyes roll back with pleasure! On the return we both got the coconut shrimp, she moaned with delight over that and the pineapple aioli even more than the delectable skewers a few days before; but an amazing value was our happy hour jerk chicken skewers 5 of them for only $7! Nicely spicy, I'd say high medium heat for your average American that considers jalapenos hot. Easily enough chicken to add a salad and call it a meal and cooked to a delightful nice toastiness on the outside with a delightfully moist inside leaving you looking forward to the next bite! Highly recommend this place! Oh and failed to mention the impressive service, both Sarah on Thursday and Cassie on Sunday were attentive, friendly, accurate, and generally a pleasure to experience.