Bar Superette
Bar & grill
Bar
About
Bar Superette in Merimbula is a narrow bar and takeaway wine store with a Melbourne vibe. The place offers delightful dishes like confit lamb ribs with local vegetables and a glass of Margan Breaking Ground Rosato. The bar has a great wine list, delicious snacks, and friendly service. It's known for its superb food, laid-back atmosphere, and an excellent selection of wines. The staff are attentive and the ambiance is lovely, making it a terrific addition to Merimbula.Why you should go
- Experience exceptional fine dining with perfectly balanced and flavorful dishes
- Enjoy a unique atmosphere with a wall of wines instead of a traditional wine list
- Savor delicious cocktails and an extensive wine selection
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Highlighted reviews
Are we in Melbourne, Berlin, New York, Shanghai, Paris, Cape Town or Tokyo? No, we are in Merimbula at a world-class boutique winery bar that would rock your world!
Magnificent wines, fantastic meze plates and small plate gourmet food, outstanding service, with fantastic tunes!
A must visit if you are in the area!
Loving the bespoke nature of our off the wall tour!
We had a fantastic lunch at Bar Superette - everything from start to finish was spot on. The playlist set the perfect, relaxed Sunday afternoon vibe, without being overpowering. The staff were attentive, friendly, and welcoming.
Food-wise, every dish was perfect. Loved the fresh oysters, chargrilled octopus and tuna dish. Oh and the fresh, warm bread was amazing! It was all washed down with some lovely wine.
A really special place and we’re already looking forward to coming back. Highly recommended!
Superette exceeded expectations from the very first bite. The level of detail in every dish was incredible - creative, full of flavour, and beautifully presented. Each plate looked as good as it tasted.
The menu is designed to share, which makes it easy to try more of the dishes.. and you’ll want to! The small and share plates are some of the best we’ve had, each with standout flavours and clever combinations. The chef clearly knows his craft and isn’t afraid to get creative in the kitchen, bringing unexpected elements together in a way that just works. It’s similar to top Sydney spots like Caravin or Bar Copain (though I actually preferred it - the creativity and flavour combinations were next level).
The cocktails were just as impressive, balanced, fresh, and thoughtfully put together. The whole experience had that relaxed yet refined feel, with a team that clearly cares about what they’re serving.
It’s one of those places that shows just how good regional dining can be - stylish, inventive, and genuinely memorable. Five out of five.
See all reviews
Know before you go
- Make reservations in advance to secure your spot at this popular establishment
- Try small plates for sharing to sample various flavors on offer
- Visit during off-peak hours for a more relaxed dining experience
- Explore the bespoke wine selection or opt for Tyrone's expert pairing recommendations
Reviews
Bar Superette in Merimbula has garnered exceptional reviews from visitors who were blown away by the flavorful and creative dishes, fine dining experience, and strong passion for flavor. The menu features standout plates like Calamari Guanciale Skewer, Snapper with Sauce Vierge, and Stracciatella with figs. The ambiance is described as buzzing with a wall of wines adding to the unique atmosphere. Guests praised the attentive staff, perfect service, great wine selection, and delicious cocktails. Bar Superette is highly recommended for its exquisite food that meets artistry.Review score
4.5out of 5
Review score
4.5out of 5
5 stars
127
4 stars
11
3 stars
4
2 stars
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1 star
13
Are we in Melbourne, Berlin, New York, Shanghai, Paris, Cape Town or Tokyo? No, we are in Merimbula at a world-class boutique winery bar that would rock your world!
Magnificent wines, fantastic meze plates and small plate gourmet food, outstanding service, with fantastic tunes!
A must visit if you are in the area!
Loving the bespoke nature of our off the wall tour!
We had a fantastic lunch at Bar Superette - everything from start to finish was spot on. The playlist set the perfect, relaxed Sunday afternoon vibe, without being overpowering. The staff were attentive, friendly, and welcoming.
Food-wise, every dish was perfect. Loved the fresh oysters, chargrilled octopus and tuna dish. Oh and the fresh, warm bread was amazing! It was all washed down with some lovely wine.
A really special place and we’re already looking forward to coming back. Highly recommended!
Superette exceeded expectations from the very first bite. The level of detail in every dish was incredible - creative, full of flavour, and beautifully presented. Each plate looked as good as it tasted.
The menu is designed to share, which makes it easy to try more of the dishes.. and you’ll want to! The small and share plates are some of the best we’ve had, each with standout flavours and clever combinations. The chef clearly knows his craft and isn’t afraid to get creative in the kitchen, bringing unexpected elements together in a way that just works. It’s similar to top Sydney spots like Caravin or Bar Copain (though I actually preferred it - the creativity and flavour combinations were next level).
The cocktails were just as impressive, balanced, fresh, and thoughtfully put together. The whole experience had that relaxed yet refined feel, with a team that clearly cares about what they’re serving.
It’s one of those places that shows just how good regional dining can be - stylish, inventive, and genuinely memorable. Five out of five.
Another fantastic experience at Bar Superette. I love the wall of wines either for dine in or takeaway instead of a traditional wine list. The atmosphere was buzzing and the food was absolutely delicious. The steak was cooked to perfection. The cauliflower with Roquefort was a great side. The cheese to finish was perfect: We would definitely recommend visiting Bar Superette whilst visiting Merimbula.
A truly delicious, creative and thoroughly enjoyable meal. Paired with professional service and a trendy, warm atmosphere. The deli plate, anchovy toast and hanger steak were favourites. What an incredible experience, 5/5.
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