(由 Google 翻译)Farley and Sula - 索萨利托卡瓦洛岬旅馆的优雅用餐体验,尽享美景
自去年11月以来,我已在Farley and Sula餐厅用餐约五次,包括早餐、午餐和晚餐,既有工作餐,也有休闲餐。虽然菜品一直都不错,但考虑到地理位置优越,且步行范围内竞争有限,价格略高。这家餐厅的特色在于其氛围和灵活的用餐选择。客人可以在两家餐厅的任意一侧用餐,也可以在户外加热灯下用餐,欣赏旧金山湾、城市天际线和金门大桥的壮丽景色。
Farley餐厅提供精致的美食酒吧风格环境,菜单休闲而又不失高雅,而Sula餐厅则提供更轻松的休闲体验。我喜欢两家餐厅共享菜单,让客人可以在酒店的任何座位上品尝各自的菜肴。服务始终热情专业,为用餐体验增添了舒适感。然而,我不同意厨房员工对食品加收4%的附加费。在我看来,给予员工适当的补偿应该是餐厅的责任,而不是客人的额外费用。
Farley and Sula 必点菜
经典班尼迪克蛋(28 美元)- 4.5/5
配加拿大培根、番茄、荷兰酱和早餐土豆。这道菜美味可口,非常适合工作早餐。酱汁让它吃起来有点费劲,但仍然很美味。
蓝蟹饼(26 美元)- 4.9/5
这款蟹饼外脆内软,外观精美,与莳萝蛋黄酱和腌蘑菇完美搭配。海鲜爱好者的必点菜。
西瓜番茄沙拉(30 美元)- 4.7/5
菊苣、芝麻菜、羊乳酪、罗勒和薄荷油醋汁的清爽组合。外观惊艳,口味均衡清新。虽然美味,但与其他主菜相比,价格略高。
布拉格堡佩特拉尔鲽鱼(36美元)- 4.9/5
这道菜以其精美的呈现和均衡的口味脱颖而出。帕玛森芝士脆皮和烤杏仁烩饭令人垂涎欲滴,柠檬百里香黄油的点缀更是锦上添花。
咖啡纽约牛排(54美元)- 4/5
牛排用墨西哥辣椒青柠黄油调味,佐以酥脆的土豆角和玉米莎莎酱。味道绝佳,但牛排上桌时比预期略凉,影响了整体的用餐体验。
焦糖面包布丁(13美元)- 4.9/5
这道甜点搭配香草冰淇淋,温热可口,口感浓郁舒适,非常适合在凉爽的夜晚在户外享用。它是一顿风景优美的晚餐的完美收尾。
饮品
索萨利托日落(19美元)- 1/5
朗姆酒、百香果、椰子和肉豆蔻的混合。可惜的是,它太甜,糖浆味太重,掩盖了原有的风味。
帕洛米塔(19美元)- 3/5
龙舌兰和梅斯卡尔鸡尾酒,佐以西柚和弗雷斯诺龙舌兰。口味均衡,但并不令人难忘。
结语
Farley and Sula 餐厅提供索萨利托最美的用餐体验之一,可以欣赏金门大桥和旧金山天际线的全景。这里的氛围和服务使这里成为卡瓦略岬旅馆 (Cavallo Point Lodge) 享用浪漫晚餐、商务午餐或轻松早午餐的绝佳去处。虽然价格可能略高,饮品也参差不齐,但这里的食物品质和氛围值得体验一次。对于当地人来说,我推荐在草地上野餐,沿着附近的小径徒步旅行,晚上再回到这里,在篝火旁享用一杯葡萄酒和甜点。
(原文)
Farley and Sula - Elegant Dining with a View at Cavallo Point Lodge in Sausalito
I have dined at Farley and Sula about five times since last November for breakfast, lunch, and dinner, both for work and leisure. While the food is consistently good, it does feel slightly overpriced for the location and limited competition within walking distance of the lodge. What sets this destination apart is the ambiance and flexibility. Guests can dine on either side of the two restaurants or enjoy a meal outdoors under heat lamps with sweeping views of the San Francisco Bay, the city skyline, and the Golden Gate Bridge.
Farley offers a sophisticated gastropub-style setting with a casual yet elevated menu, while Sula provides a more relaxed lounge experience. I love that both restaurants share menus, allowing guests to sample dishes from each while seated anywhere on the property. The service is consistently warm and professional, adding to the comfort of the experience. However, I do not agree with the 4% kitchen staff surcharge applied to food items. In my opinion, compensating staff properly should be the restaurant's responsibility, not an additional cost for guests.
Must-Try Dishes at Farley and Sula
Classic Benedict ($28) - 4.5/5
Served with Canadian bacon, tomato, hollandaise, and breakfast potatoes. This dish was flavorful, satisfying, and perfect for a working breakfast. The sauce made it a bit tricky to eat neatly, but it was still delicious.
Blue Crab Cake ($26) - 4.9/5
Crispy on the outside and soft on the inside, this crab cake was beautifully presented and paired perfectly with dill remoulade and pickled mushrooms. A must-order for seafood lovers.
Watermelon and Heirloom Tomato Salad ($30) - 4.7/5
A refreshing mix of endive, arugula, feta, basil, and minted vinaigrette. The presentation was stunning, and the flavors were balanced and fresh. While delicious, it felt slightly overpriced compared to other entrées.
Fort Bragg Petrale Sole ($36) - 4.9/5
This dish stood out for its presentation and balance of flavors. The parmesan crust and toasted almond risotto were delightful, complemented by lemon and thyme butter.
Coffee-Rubbed New York Steak ($54) - 4/5
The steak was well-seasoned with chipotle-lime butter and served with crispy potato wedges and corn salsa. The flavors were excellent, but the steak arrived slightly cooler than expected, which detracted from the overall enjoyment.
Caramel Bread Pudding ($13) - 4.9/5
Served warm with vanilla ice cream, this dessert was rich, comforting, and perfect for enjoying outdoors on a cool evening. It was the ideal sweet ending to a scenic dinner.
Drinks
Sausalito Sunset ($19) - 1/5
A mix of rums, passionfruit, coconut, and nutmeg. Unfortunately, it was overly sweet and syrupy, masking the individual flavors.
Palomita ($19) - 3/5
A tequila and mezcal cocktail with grapefruit and fresno agave. The flavor was balanced but not memorable.
Final Thoughts
Farley and Sula provide one of the most scenic dining experiences in Sausalito, with panoramic views of the Golden Gate Bridge and the San Francisco skyline. The ambiance and service make this an excellent spot for a romantic dinner, a business lunch, or a relaxing brunch at Cavallo Point Lodge. While the prices can feel high and the drinks inconsistent, the food quality and atmosphere are worth experiencing at least once. For locals, I recommend enjoying a picnic on the grass, hike around the nearby trails and returning here in the evening for a glass of wine and dessert by the fire.