布鲁克林最佳寿司餐厅
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布鲁克林中50家最佳寿司餐厅和寿司酒吧
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Wanderlog 员工
更新 • 更新9月 10, 2025
更新 • 更新9月 10, 2025
我们Wanderlog团队中的许多人都是美食爱好者，因此我们自然总是在寻找在任何新地方吃最受欢迎的餐厅。像Sushi Katsuei, KI SUSHI, and Sushi Yasuda这样的最爱，准备好体验布鲁克林周围的最佳风味。
要去布鲁克林吗？ 查看布鲁克林行程计划。Why trust us
我们在网上搜寻并阅读了22个信誉良好的网站和博客，例如Time Out和Thrillist。 我们将所有结果汇总在一个地方，并根据提及次数对它们进行排名，以确保您获得最好的选择。 Just look for the "mentioned by" tags on each place like these: 
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餐厅
景点
咖啡馆
拍照点
便宜的食物
早餐和早午餐
面包店
酿酒厂和啤酒
浪漫的地方
expensive
寿司餐馆
日式餐馆
海鲜馆
寿司胜荣是一个受欢迎的寿司店，在西村和公园坡都有分店。它以丰富的菜单而闻名，提供各种卷和高端套餐。餐厅以提供多样化的鱼类选择而自豪，包括来自缅因州和北海道的海胆，来自当地的大西洋水域或东京的筑地市场。
（由 Google 翻译）Sushi Katsuei 绝对是我在布鲁克林最爱的寿司店之一，在公园坡更是独树一帜。我来这里是为了体验一下 Omakase 的美味，结果却被它的品质和性价比惊艳到了。每一块寿司都格外新鲜，主厨显然在口味的演变上用心良苦——从细腻到浓郁，每一口都独具匠心。刀工干净利落，米饭的调味也恰到好处——不会太酸也不会太重，恰到好处。
我真正欣赏的是他们所营造的平衡感：餐厅空间简约宁静，却不显得浮夸；员工服务周到，却又不至于过于傲慢。无论你是寿司爱好者，还是第一次尝试 Omakase 的食客，都能感受到宾至如归的感受。
价格也非常公道，物有所值。与曼哈顿同等品质的餐厅相比，这家餐厅简直物超所值。在这里，你离开时会感到由衷的满足，不仅仅是食物，而是整个用餐体验。
如果可以的话，我建议你坐在吧台——与厨师的互动增添了人情味，让用餐体验更加难忘。我一定会一次又一次地回到这里。强烈推荐。
（原文）
Sushi Katsuei is easily one of my favorite sushi spots in Brooklyn, and a standout in Park Slope. I came in for the omakase and was blown away by both the quality and value. Every piece was exceptionally fresh, and the chef clearly puts thought into the progression of flavors—from delicate to bold, each bite had its own moment. The cuts were clean and precise, and the rice was perfectly seasoned—not too vinegary or heavy, just right.
What I really appreciated was the balance they strike: the space is minimalist and serene without feeling pretentious, and the staff is attentive but not overbearing. You feel welcome whether you're a sushi enthusiast or someone trying omakase for the first time.
The price point is also very fair for the quality you’re getting. Compared to Manhattan spots with similar quality, this felt like a steal. It’s the kind of place where you leave feeling genuinely satisfied, not just with the food, but the whole experience.
I’d recommend sitting at the bar if you can—the interaction with the chef adds a personal touch that makes the meal even more memorable. This is a place I’ll definitely return to again and again. Highly recommended.
Cem T — Google review
（由 Google 翻译）‼️太离谱了‼️ 我带自己来这里单独约会，看看是什么样的，因为他们都是很棒的评论。因为我是一个人来在 Google 上评价餐厅，所以我来这里只是为了出差和吃饭。门口就有人迎接，非常nice，看到寿司柜台后面至少有四五个厨师，准备做看起来极其新鲜的寿司，很是赏心悦目。没有异味传来。餐厅也不脏，很漂亮。它有点小，但没关系。当我坐下后，大约10分钟后我就收到了我的订单。我总共订购了 6 卷，但分两次订购。每份寿司有六块，我的前三份订单要求大约 50 美元。在这个地区或纽约市的任何地方，花 50 美元就可以买到更多的寿司。我会相信它的质量会比任何随机的寿司店都要高。当我的盘子到达时，它看起来很小，50 美元。我点的三份寿司总共只有 18 卷。任何角色的宽度和高度都大约略小于一英寸。当然，我狼吞虎咽地吃了，但还想吃更多，所以我又点了三个。第二个订单花了整整20分钟才到。点的只是一个黄瓜卷、鳄梨卷和一些其他蔬菜卷。所以只有米饭、一些海藻和蔬菜……对此并不着迷。总共吃了36块寿司，当然吃饱了。我发现他们确实专注于整个品尝菜单。在这里，您可以品尝到厨师精心烹制的新鲜美味的鱼，每人仅需 119 美元。但气氛平淡无奇，寿司老实说并不能让你吃饱。我不知道这是否值得。如果您打算在这里约会，请大声说话，以免吃得太多。或者也许你来这里只是为了喝酒，但吃的东西却不多。您可能会发现这个地方很有吸引力。但我只是来这里吃饭，我的评论仅基于此。我总共花了 105 美元，因为一瓶苏打水要价 9 美元。我不知道这是否值得。只需 105 美元，我就可以去曼哈顿享受无限量的巴西牛排馆体验，服务员随时为我服务。这家餐厅的服务员并没有太在意我，第一次来的时候并不急于接受我的订单，在等待了 20 分钟的米饭和蔬菜后，她也没有太及时地推送我的第二份订单。我很容易想到其他寿司店的寿司卷较厚，每卷 1/2 至 2 英寸，价格仅为每卷 8 片的价格的四分之一。现在我可以说数量不在这里，但我也不能说质量在这里。对于普通人来说，如果他们不考虑三倍的价格，我怀疑人们不会注意到质量差异。如果我能在这家餐厅做得更好，我希望看到服务员能够更加照顾客人，特别是因为我在那里的时候餐厅已经半空了。也许还可以提供更多价值。就我个人而言，我并没有获得什么奇妙的经历。我在 Park Slope 住了整整 24 年。希望他们能变得更好，也许可以联系我，这样我就可以下次再试一次。 3/5 星⭐️
（原文）
‼️Outrageous‼️ I took myself out on a solo date here to see what it’s like since they were all these great reviews. Since I come to review restaurants on Google and I’m by myself I come just for business and to eat. I was greeted at the door, which was very nice and saw at least four or five chefs behind the sushi counter, ready to make sushi that looked extremely fresh, which was very pleasing. No odors came. Neither was the restaurant dirty, which was beautiful. It was a bit small but that’s fine. Once I was seated, I got my order in about 10 minutes after sitting. I ordered 6 rolls in total but in 2 separate orders. each order of sushi has six pieces and for my first three order it requested around $50. For $50 in this area or anywhere in New York City you can get a whole lot more sushi. I’ll give it the benefit of the doubt, thinking the quality would be way higher than any random sushi spot. Once my plate arrived, it looked quite small for $50. My whole three orders of sushi came out to being 18 rolls only. Any role was about slightly smaller than an inch in width and height. Of course I devoured them and was still hungry for more so I ordered three more. And that second order took a whole 20 minutes to come. The order was only a cucumber roll, avocado roll, and some other vegetable roll. So just rice, some seaweed and the vegetable… not crazy about that. In total, I had 36 pieces of sushi and was quite full after all that of course. I see they do specialize in the whole tasting menu. Where you get exquisite fish fresh from the chefs, for an investment of only $119 per person. But with lackluster ambience, and sushi that quite honestly doesn’t fill you up. I don’t know if it’s worth it. If you plan to go on a date here, and talk and yap so you don’t eat much. Or perhaps you come here to drink and still not eat much. You might find this place appealing. But me just coming here to eat and basing my review solely on that. My total was $105, as they charge nine dollars for a bottle of sparkling water. I don’t know if this would be worth it. For $105 I can go to Manhattan and get an unlimited Brazilian steakhouse experience where the waiters are at my beck and call. My waiter at this restaurant wasn’t too on top of me and wasn’t in a hurry to take my order the first go around, neither was she too prompt on pushing my second order after 20 minutes of waiting for rice and vegetables. I can easily think of other sushi places with thicker rolls 1/2 to 2 inches per roll for a quarter of the price with eight pieces per roll. Now I might say the quantity is not here, but neither can I say that the quality is. For the average person, I doubt people would notice the quality difference if they weren’t looking at triple the price. If I could make anything better at this restaurant, I would hopefully see that waiters could be more on top of the guests, especially since it was half empty when I was there. And perhaps more value to be provided. As I feel, I didn’t have an amazing experience. And I’ve lived in Park Slope for my whole 24 years. Hopefully they get better and maybe reach out to me so I can try it again another time. 3/5 stars ⭐️
（由 Google 翻译）我本来非常期待这顿饭，但不幸的是，离开时感觉自己完全被骗了。我们点了omakase套餐，第一道菜和第三道菜的菜品也完全一样（附图）。一模一样的菜品简直就是一记耳光，他们甚至没有主动提出要扣掉账单，只是说了句“抱歉”。看来这家餐厅以物超所值而闻名，但绝对值得去别的地方。
（原文）
Was really looking forward to this meal but unfortunately I left feeling completely cheated. We ordered the omakase and received the same selection on our first and third course (pictures attached). Having the exact same preparation is a complete slap in the face and they didn’t even offer to take anything off the bill and just said “sorry.” Apparently this place is know for good value, but it’s definitely worth going somewhere else.
（由 Google 翻译）我们没有预约就来了，等了 10 分钟。这鱼真是太棒了！主厨对厨房的监管非常严格😅
我们非常喜欢它，所以我们点了两次寿司。清酒的选择非常棒。
抹茶芝士蛋糕简直太好吃了！我们一定会回来的！
我们回来了，一样美味）
（原文）
Пришли без брони, ждали 10 минут. Рыба просто превосходная! Главный шеф на кухне следит строго😅
Нам так понравилось, что мы два раза заказали суши. Выбор саке отличный.
Матча чизкейк просто что-то невероятное! Вернемся однозначно!
Вернулись, так же вкусно)
（由 Google 翻译）糟糕的 Omekase。我点了他们的主厨 Omekase，价格太贵了。12 块中我只贴了 8 块，所以你自己看看吧。大部分是白鱼，两种鲭鱼。鱼腥味很重，尝起来像是从日本运来的，两周前解冻的。到了第二盘，我非常沮丧，甚至没有拍最后四块的照片。120 美元的 Omekase，没有大马哈鱼，没有扇贝，没有星鳗，没有鲑鱼籽，没有虾，没有螃蟹，没有任何有价值的东西。海胆很差。还有牡蛎...算了吧。6 块中有 3 块发臭。想想食物我就觉得恶心。不仅如此，上三道开胃菜时，服务员过来把手放在我的盘子上，问我是否要拿最后一块。鱿鱼...比目鱼...牡蛎...每盘只有 6 块左右。我当然想要最后一块。现在人不多，因为还有空桌，所以后面的菜是不是少了？再也不来了。
（原文）
Terrible omekase. I ordered their chef omekase and it was SO OVERPRICED. Posted 8 out of the 12 pieces so see for yourself. Mostly whitefish, two types of mackerel. The fish was SO FISHY, it tasted like it came from Japan and defrosted two weeks ago. By the second plate, I was so disheartened I didn't even take a picture of the last four pieces. For 120$ omekase, there is no king salmon, no scallop, no anago, no ikura, no shrimp, no crab, NOTHING OF VALUE. Uni was subpar. And the oyster.. forget it. 3 out of 6 pieces stank. Makes me sick thinking of the food. Not only that, but through three appetizers, the waiter comes over to puts his hand on my plate, asking if I want to take the last piece. Squid app .. fluke app... oysters .. every plate only has about 6 pieces. Of course I want the last piece. It's not busy cuz there's tables open so are you short of dishes back there? NEVER AGAIN.
（由 Google 翻译）热情、温暖、轻松的氛围，成就了我们迄今为止品尝过的最好的omakase之一。他们不需要装腔作势的氛围——寿司本身就说明了一切。每一口都堪称完美。真正的珍品。
（原文）
welcoming, warm and relaxed atmosphere gives way to one of the best omakase we have ever had. they don’t need holier than thou atmosphere - the sushi speaks for itself. each bite utter perfection. A true gem.
（由 Google 翻译）在日本度蜜月期间，我忍不住要写这篇评论。我和我的伴侣一直在评论，即使在日本寿司店里，寿司胜地（Sushi Katsuei）也经久不衰。这家餐厅太棒了。它是一家低调宁静的完美之选。厨师发办（omakase）也非常棒。
（原文）
I felt compelled to write this review from my honeymoon in Japan. My partner and I have continually commented on the extent to which sushi katsuei holds up even in the context of Japanese sushi restaurants. This place is just so good. It’s the perfect low key and serene place. The omakase is excellent.
（由 Google 翻译）让这成为一个特别的场合，点一份omakase套餐吧。每道菜都是点菜式，服务员会讲解。这比其他餐厅更有帮助，因为其他餐厅的服务员会匆匆忙忙地解释托盘上的20种鱼，让你一头雾水。在Sushi Katsuei，每道菜都是精心制作的，并逐一向我们讲解。☝🏼所以这更像是一次体验。我们尝试了一些我们从未点过的东西，也尝试了一些菜单上很少出现的菜。这不是你印象中典型的寿司🍣餐厅。厨师戴着白帽子，而且菜品非常简约。高品质。你一定要来这里，一定要点omakase套餐⭐️
（原文）
Make it a special occasion and get the omakase. Each piece was made a la carte and explained by the waiter. This is more helpful than the other restaurants where the waiter hastily explains 20 pieces of fish on your tray and you forget what’s what. At Sushi Katsuei, each piece was crafted and explained to us. One by one ☝🏼 So it was more of an experience. Definitely tried things we’d never order plus we tried things that are seldom on the menu. This is not your typical sushi 🍣 restaurant. The chefs wear white hats and it’s very minimal. High quality. You must try this and go for the omakase ⭐️
210 7th Ave, Brooklyn, NY 11215, 美国, USA•
affordable
日式餐馆
Ki Sushi提供极简主义的木质装饰环境，供应包括寿司和创意卷在内的日本料理。顾客可以选择坐在寿司吧或桌子旁。服务员友好且反应迅速，即使在繁忙时段也能提供快速服务。像Dragonfly卷这样的菜肴因其美味的风味和新鲜的食材而受到推荐。Ki卷因其互补的风味组合而脱颖而出，而生鱼片则是新鲜制作的。
（由 Google 翻译）过去 15 年来，我们一直是 Smith 上 Ki Sushi 的忠实顾客，每次光临都给我们留下深刻的印象。寿司始终新鲜——这是毫无疑问的。对于那些和我们一样长期来这里的人来说，您会感激有多少员工保持不变。艾迪和曼努埃尔总是在那里，提供具有个性化风格的卓越服务。他们确实让您感觉像家人一样。
气氛非常轻松，尽管可能有点阴暗，但这种氛围非常适合悠闲、愉快的用餐。一如既往，我们的亮点是主厨发办。这些作品是直接从东京空运来的，它们总是令人难以置信的新鲜、甜美，而且简直令人惊叹。
我等不及下次访问了。 Ki Sushi 是一个永远不会让人失望的地方——强烈推荐！
（原文）
We’ve been loyal patrons of Ki Sushi on Smith for the past 15 years, and it continues to impress with every visit. The sushi is consistently fresh—there’s no doubt about it. For those who have been coming here as long as we have, you’ll appreciate how much of the staff has stayed the same. Eddie and Manuel are always there, providing exceptional service with a personal touch. They truly make you feel like family.
The atmosphere is incredibly relaxing, though it can be a bit on the dark side—still, the vibe is perfect for a laid-back, enjoyable meal. The highlight for us, as always, is the Omakase. The pieces are flown in directly from Tokyo, and they’re always incredibly fresh, sweet, and just downright amazing.
I can't wait for our next visit. Ki Sushi is a place that never disappoints—highly recommend!
O Y — Google review
（由 Google 翻译）Ki Sushi 让我们的约会之夜变得完美！我们坐在寿司吧，观看厨师的烹饪真是一次独特的体验。他们非常友好，在准备寿司时回答了我们所有有关寿司的问题，这为当晚增添了一种个性化和互动的感觉。
气氛亲密而浪漫，非常适合度过一个特别的夜晚。我们喜欢从街对面我们最喜欢的葡萄酒商店 Granada Wines 买一瓶来搭配我们的餐点——这是一个绝佳的选择，让这个夜晚变得更加特别。
我们先点了味噌汤和TNT松露开胃菜，绝对美味。寿司的鱼是从日本空运来的，非常新鲜，味道也令人难以置信。我们点了几卷，每一卷都是艺术品，最后以绿茶麻糬结束了这个夜晚，完美的甜蜜结局。
Ki Sushi 提供无可挑剔的服务、美味的食物和周到的细节，为您带来真正难忘的用餐体验。我们已经期待着下一次的光临！
（原文）
Ki Sushi made our date night absolutely perfect! We sat at the sushi bar, and it was such a unique experience to watch the chefs in action. They were incredibly friendly, answering all our questions about the sushi as they prepared it, which added such a personal and interactive touch to the evening.
The ambiance was intimate and romantic, just right for a special night out. We loved that we could bring a bottle from our favorite wine store across the street, Granada Wines, to enjoy with our meal—a fantastic option that made the night even more special.
We started with the miso soup and the TNT truffle appetizer, which were absolutely delicious. The sushi, with fish flown in from Japan, was as fresh as it gets and tasted incredible. We ordered several rolls, each a work of art, and finished the night with green tea mochi, the perfect sweet ending.
Between the impeccable service, the exceptional food, and the thoughtful details, Ki Sushi delivers a truly unforgettable dining experience. We’re already looking forward to our next visit!
（由 Google 翻译）我们是美食家，对食物有点挑剔。我们很少会重复光顾同一个地方。我们已经来过这里六次了。这里非常棒。员工很友善。食物很棒。价格合理，寿司也很棒。强烈推荐！
（原文）
We are foodies. We are a little snobby about food. We rarely go back to places more than once. We have been back here 6 times. It’s excellent. The staff is nice. The food is great. The prices are reasonable for very good sushi. Highly recommend!
（由 Google 翻译）周四晚上和朋友来这里吃晚餐。餐厅装潢优雅别致，氛围温馨舒适。虽然是周四晚上八点，但比我想象的要热闹一些，不过并不觉得拥挤嘈杂。服务员非常友好周到，上菜速度很快，而且我们点的菜也完全正确。
我点了海鲜大杂烩开胃菜和两种三文鱼卷。海鲜大杂烩里有扇贝、贻贝、虾和香菇，海鲜、香料、奶油和鲜味完美融合，味道鲜美。我以前从未在寿司店吃过这么好吃的！味道鲜美，分量也很足。寿司本身的品质也达到了城里一流寿司店的水准。以后肯定还会再来！
（原文）
Came here for a Thursday night dinner with a friend. The restaurant has a classy-chic decor with a warm, intimate atmosphere. It was busier than I would expect for 8PM on a Thursday, but it did not feel overly crowded and was not too loud. The server was very friendly and attentive. Food came out quickly and our order was correct.
I had the seafood dynamite appetizer and two types of salmon roll. The seafood dynamite with scallops, mussels, shrimp, and shiitake mushroom was a beautiful blend of seafood, spice, cream, and umami. I don't think I've ever had anything quite like that at a sushi place! It was delicious and a generous portion. The sushi itself was on par with what you would expect from a good sushi restaurant in the city. Will definitely be going back in the future!
（由 Google 翻译）布鲁克林最好的寿司店之一！香脆的金枪鱼米饭棒极了，他们的寿司里有很多鱼，相对于你得到的食物量来说，价格绝对合理。品质新鲜可口。服务很棒。我一定会回来的。强烈推荐带有金片的 Ki 特色卷
（原文）
One of the best sushi spots in Brooklyn! The crispy tuna rice is insane, and they serve so much fish with their sushi, definitely priced fair for the amount of food you get. Quality is fresh and delicious. Service was fantastic. I will definitely be coming back. Highly recommend the Ki speciality roll with the gold flakes
（由 Google 翻译）我们一年来过这里三次。迄今为止纽约所有的寿司店中，这是最好的。精选的清酒。寿司很好吃。我强烈推荐虾爆米花。
服务达到标准。
上次（一周前）我们得到了一只烂牡蛎，但它已从账单中扣除。
（原文）
За год были здесь три раза. Из всех суши ресторанов пока что в Нью-Йорке это лучший. Хороший выбор саке. Суши хорошие. Попкорн креветки очень рекомендую.
Обслуживание на уровне.
Последний раз (неделю назад) попалась одна тухлая устрица, но ее вычли из счета.
（由 Google 翻译）哇！！我不是日本料理的铁杆粉丝，但这家餐厅真的太棒了！所有的食物都非常新鲜美味。每道菜都摆盘精美，员工也非常友善。
（原文）
Wow!! I’m not a Japanese food big fan but this restaurant is just amazing! All the food is so fresh and delicious. Every dish is presented so nicely and the staff are so nice.
（由 Google 翻译）我已经来这里很多年了。我和妈妈都很喜欢这里。员工很棒，食物也很棒。散寿司很棒（如图所示是晚餐份量），海鲜面条汤是我雨天的最爱。我还特别喜欢鱼卷和蘑菇汤。
（原文）
Been coming here for years. My mother and I love this place. The staff is wonderful, and the food is fabulous. The chirashi is fantastic (dinner portion pictured), and the seafood noodle soup is my favorite on a rainy day. Also a big fan of the Ki Roll and mushroom soup.
122 Smith St, Brooklyn, NY 11201, 美国, USA•
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very expensive
寿司餐馆
寿司安田是一家位于纽约市的著名日本餐厅，提供使用从日本空运来的食材制作的传统寿司。餐厅简约而优雅的竹子环境为亲密而精致的寿司体验提供了完美的背景。专注于传统寿司的制作，寿司安田受到了广泛欢迎，使得在这个热门地点预订桌子变得困难。
好吃，服务也很热情，可以日语点餐，吃的太快，每人吃了十七片，用了20多分钟……
Xiyao ( — Google review
作为米其林一星，菜品只能说中规中矩，omakase的价格应该是米其林加持下的溢价
报吃，千万比耶来
（由 Google 翻译）长话短说：从洛杉矶过来。这家漂亮高档的寿司店更适合Omakase（厨师发办）或正式的坐下享用。Toro和西班牙鲭鱼的美味极了。但作为快餐来说价格不菲。
我们在附近租了辆车，走进Sushi Yasuda，想吃点寿司卷。这家店倾向于预订座位，柜台布置简洁，氛围宁静，非常适合午餐或晚餐的Omakase（厨师发办）。员工专业友善；经理略感压力，但后台的厨师友好热情，乐于助人。
我们选择了一些简单的寿司卷和几把握寿司。Toro和西班牙鲭鱼的口味清爽，米饭也恰到好处。寿司卷做得也不错。对于一份小点心来说，账单大约是120美元（不含小费），所以价格会比较高。
如果您想找一家快餐、休闲的寿司店，这里还有更简单的选择。如果您想体验精致的柜台体验，品尝顶级鱼类，这里是个不错的选择。
专业小贴士
• 预订吧台座位，享受Omakase的专属优惠。这是厨师的拿手好戏。
• 如果您想享受更轻松的氛围，午餐时间可以来。
• 即使点餐量不大，价格也会更高。
（原文）
TLDR: Visiting from LA. Beautiful, upscale sushi bar better suited for omakase or a proper sit-down. Toro and Spanish mackerel were excellent. Pricey for a quick bite.
We dropped a rental nearby and walked into Sushi Yasuda looking for some rolls. It’s really a reservation-leaning spot with a calm, minimalist counter setup, ideal for omakase at lunch or dinner. Staff was professional and kind; the manager felt a bit stressed, but our chef at the back counter was friendly and helpful.
We kept it simple with a few cut rolls and a couple of nigiri. The toro and Spanish mackerel were standouts clean flavor and perfect rice. Rolls were well made. For a light order, the bill was about $120 before tip, so expect premium pricing.
If you want a fast, casual sushi stop, there are easier options. If you want a refined counter experience with top fish, this is a strong choice.
Pro tips
• Book a counter seat for omakase to get the full value. That’s the chef’s specialty.
• Come at lunch if you want a calmer vibe.
• Expect premium prices even for a small order.
（由 Google 翻译）我们昨天去那里吃了寿司，真是一次令人惊艳的体验。厨师不仅技艺精湛、专业，而且还非常幽默，让整个用餐过程更加愉快。寿司和刺身都非常新鲜——说实话，是我吃过最新鲜、最美味的。每一口都充满了纯正自然的滋味。强烈推荐！
（原文）
We had sushi there yesterday and it was truly an amazing experience. The chef was not only highly skilled and professional, but also very funny, which made the whole dining experience even more enjoyable. The sushi and sashimi were incredibly fresh—honestly the freshest and best I’ve ever had. Every bite was full of clean, natural flavor. Highly recommend!
（由 Google 翻译）有omakase套餐。一切都棒极了！说实话，我们去日本的时间不长，也在那里一家一星餐厅吃过omakase套餐。但无论如何，整个体验，尤其是食物，和我们在日本吃到的一样好，甚至可能更好一点。虽然有点疯狂，但真的很棒。厨师也非常贴合我们的喜好，这很令人愉快，不用像点菜那样直接告诉他我们想要什么菜。
（原文）
Had the omakase option. Everything was amazing! Honestly, we went to Japan not too long and we also had omakase at a one star there. But anyways, the whole experience and especially the food was as good as, if not maybe a tad better than the one we had in Japan. Crazy take but it was honestly amazing. The chef also really catered to our preferences which was enjoyable without the need to outright tell him what we want certain items like à la carte style.
（由 Google 翻译）这家餐厅的厨师发办套餐（omakase）非常棒，价格也符合纽约的平均水平。15道菜175美元。我个人更喜欢厨师比较外向、氛围更温馨的餐厅（这家餐厅的风格比较冷峻现代），不过我事先也知道这一点。只是有点可惜吧台旁边的座位是空的，不然体验会好很多！
（原文）
Excellent omakase at a reasonable price as far as NYC averages go. 15 pieces/$175. I prefer a place where the chefs are a little more outgoing and the atmosphere warmer (this is kind of stark modern), but I knew this going in. I wish the seat next to me at the counter hadn't been empty though. Makes a difference!
（由 Google 翻译）整体而言，食物和服务都很棒，但用餐体验却令人失望。
我们一行三人，点了15道菜的厨师发办套餐，外加酒水和开胃菜。食物非常美味，服务员在用餐的大部分时间里也都很周到。
然而，临近结束时，感觉一切都有些匆忙。当我们准备点甜点时，服务员要求我们从吧台移开，以便为下一位预订的客人腾出位置。我知道那天是周六晚上，餐厅很忙，但我们的用餐时间才两个多小时——这对于完整的厨师发办套餐来说，感觉是一个正常的用餐时长。
最后，我们只好移步到另一个区域享用甜点，结账后不久便离开了。很遗憾，这次用餐体验的结束方式令人失望，我想我不会再来了。
（原文）
Great food and service overall, but the experience ended on a disappointing note.
We came as a party of three and ordered the 15-course omakase along with drinks and appetizers. The food was excellent and the staff were attentive throughout most of the meal.
However, toward the end, things felt rushed. When we were ready to order dessert, we were asked to move from the bar to make room for the next reservation. I understand it was a busy Saturday dinner service, but our meal went just a little over two hours — which feels like a normal dining time for a full omakase experience.
We ended up moving to another area to finish our dessert, paid, and left shortly after. Unfortunately, the way the evening wrapped up left a negative impression, and I don’t think I’ll be returning
204 E 43rd St, New York, NY 10017, 美国, USA•
very expensive
寿司餐馆
亚洲风味餐馆
正宗日本料理餐厅
Sushi Seki是纽约市一个受欢迎的寿司店，以其惊人的omakase和多样的选择而闻名。餐厅提供室内和室外用餐，服务友好且乐于助人。虽然可能会很忙，但建议提前预订，以享受绝妙的寿司体验。在高峰时段，菜品之间的上菜时间可能会稍长，但非常适合与朋友或家人聚会享用特别的晚餐。
（由 Google 翻译）我第一次来寿司关体验 omakase，它没有让我失望！首先，我们点了一些开胃菜，炸鸡非常好吃，味道鲜美，肉嫩。然后，第一道omakase菜就出来了，我被摆盘惊呆了，非常漂亮！那金枪鱼绝对令人兴奋！这是我第一次吃到没有腥味的金枪鱼，入口即化。我吃的每一块寿司都很美味，我忍不住微笑。下一盘，我最喜欢的是牡蛎！它是如此美味，海藻也增添了美味。在下一盘中，由于过去的经历，我害怕吃他们的大学，但它实际上很甜而且非常好！这让我意识到我以前没有吃过优质的寿司。我也很喜欢扇贝握寿司，手卷也很好吃！我已经吃得很饱了，但需要尝试一下他们的甜点，令我震惊的是，即使是甜点也很棒。我差点又点了一份，我相信那是巧克力奶冻。
服务也很棒，我没有什么可抱怨的。服务器对每件作品进行了解释，他们确保满足我们的要求，我们每个人都有不同的要求。我们一走进去，他们就感受到了热情的气氛。总的来说，这是我有过的最好的经历，食物很棒。从那时起我已经吃过很多次 omakase，但寿司关仍然是我的第一选择，我会再次回来！
（原文）
I came to sushi seki for my first omakase experience and it did not disappoint! First, we got some appetizers and the fried chicken was very good, flavorful and tender. Then, the first omakase dish came out and I was stunned by the presentation, very pretty! That tuna was absolutely MIND-BLOWING! It was my first time having tuna that didn't taste fishy and it just melted in my mouth. Every single piece of sushi I had was so tasty, I couldn't stop smiling. On the next plate, my favorite was the oyster! It was so tasty and the seaweed added great flavor as well. On the next plate, I was scared to have their uni because of a past experience but it was actually sweet and very good! It made me realize I just didn't have quality sushi before. I really like the scallop nigiri as well and the hand roll was delicious! I was so full but needed to try their dessert and I was shocked that even the dessert was AMAZING. I almost ordered a second one, I believe it was a chocolate panna cotta.
The service was great too, I have no complaints. Each piece was explained by the server and they made sure to accommodate our requests, each of us had different ones. They had a welcoming atmosphere as soon as we walked in. Overall, best experience I've ever had, the food was excellent. I've had omakase many times since then but sushi seki is still my number one choice, I'll be back again!
Anna — Google review
（由 Google 翻译）这是我们家附近的餐厅。无论多久才来，我们总是受到热情的欢迎，就像家人一样。寿司超级好吃，食材新鲜，摆盘精美。他们的清酒选择也是顶级的。
（原文）
This was our neighborhood spot. No matter how long passes between visits we are always warmly greeted, like family. The sushi is outrageously good, Exceptionally fresh & beautifully presented. Their sake selection is top tier.
（由 Google 翻译）真令人失望。寿司/卷/刺身不够新鲜，有一份菜品糟糕到不得不退回，但账单上却显示是真的。服务人员也显得匆忙和不耐烦。价格比在该地区和上东区附近真正正宗的寿司店要贵一倍。步行不远的地方有很多更好的寿司店，但这家店简直是浪费时间和金钱，很遗憾，我不会再去了。
（原文）
Disappointing. Sushi/rolls/sashimi lacked freshness, one order was so bad it had to be sent back yet still appeared on the bill, and the service felt rushed and impatient. Prices were double what you’d pay at truly authentic places in the area and around the UES. With plenty of far better sushi options within a short walk, this was a waste of time and money, I will not go back unfortunately.
（由 Google 翻译）有趣且有创意的寿司店。有些菜真的很好吃——白金枪鱼寿司配烤番茄和三层鱼子酱和海胆。其他菜就不太好了，比如炸鸡和海藻沙拉。但总的来说，这是城里一个不错的寿司店
（原文）
Interesting and creative sushi place. Some dishes are really good - white tuna sushi with seared tomato and triple decker with caviar and uni. Other dishes are not so good, such as fried chicken and seaweed salad. But overall, it is a good sushi spot in the city
（由 Google 翻译）真的太棒了，所有的 omakaze 都很美味，而且很精致。这个位置总是很忙，这对他们来说是件好事！所以建议预订。这项服务也与食品质量相匹配。友善而友好。
繁忙时段每道菜之间的时间可能需要 10-15 分钟左右。我们完成了整套，总共花了大约3小时。这是与朋友、家人或同事在特别晚餐期间交谈的美好聚会。
（原文）
Truly amazing, All omakaze are so tasty, yet delicate. This location are always busy which is good thing for them! So Reservation is recommended. The service also go along with food quality. Nice and friendly.
The timing between each dish during busy time might take around 10-15min. We complete the whole set and total spend time there around 3hr. It’s a nice gathering with friend, family or coworker to have conversation during special dinner.
（由 Google 翻译）Sushi Seki 的寿司很棒，而且营业到很晚！进来，坐在寿司吧，说“omikase”，就会出现很多美味的寿司。第三次来这里了。我认为这甚至比上次更好。美味的尼加里总是不断出现。无论如何，他们都很好！
（原文）
Sushi Seki has great sushi, and it is open very late too! Come in, sit at the sushi bar, say "omikase", and lots of great sushi appears. Third time here. I think it was even better than the last time. The great pieces of nigari just keep showing up. Anyway, they’re all so good!
（由 Google 翻译）这个地方作为附近的寿司店很不错。寿司卷不是我吃过的最好的，但我确实喜欢他们不添加太多米饭。当晚最热门的是 A5 和牛串 - 煮得很完美，令人垂涎欲滴。
（原文）
This place was decent as a neighborhood sushi spot. The sushi rolls weren’t the best I’ve had but I do like the fact that they don’t add too much rice. The big hit of the night though were the A5 wagyu skewers - perfectly cooked and just so mouth watering good.
（由 Google 翻译）刺身味道糟糕，像橡胶一样。雪蟹卷里没有蟹肉，只有天妇罗碎，鳗鱼酱也像水一样浓稠。我打电话投诉并要求退款，但女服务员完全不理我，直接置之不理。我花了80美元，却买到了3个不完整的、味道平庸的寿司卷和2片根本吃不下去的三文鱼刺身。不仅食物质量差，客服更是糟糕，他们根本不在乎顾客是否满意。
（原文）
Sashimi tasted bad and felt like rubber, snow crab roll came without crab and only with tempura flakes, eel sauce had the consistency of water. Called to complain and ask for a refund and the hostess completely disregarded me and brushed it off. Paid $80 for 3 incomplete mediocre tasting sushi rolls and and 2 pieces of inedible salmon sashimi. Not only is the food quality bad, the customer service is even worst and they do not care if their customers are satisfied.
1143 1st Ave, New York, NY 10065, 美国, USA•
affordable
寿司餐馆
亚洲混合风味餐馆
亚洲风味餐馆
日式餐馆
Momo Sushi Shack是一家位于纽约布鲁克林的日本餐厅，自2010年以来一直提供居酒屋风味和寿司的混合菜肴。该场所提供小盘菜、寿司和清酒，并提供许多素食和纯素食选项。氛围中有墙上的标本、红色的昏暗灯光和旧车库的残余。
（由 Google 翻译）很棒的日本餐厅！位置便利，靠近摩根大道 L 火车站。餐厅氛围舒适，三张长桌占据，让大团体用餐变得轻松，与陌生人一起用餐的体验也变得亲密。
灯光柔和温馨，服务人员礼貌专业。
推荐尝尝他们的手卷，鰤鱼和辣金枪鱼都新鲜可口，不仅配上标准的酱油，还配有独特的姜汁，搭配得很好，与典型的手卷味道是不同的体验。纯素饺子非常棒，打破了纯素菜肴平淡乏味的名声。味噌拉面很丰盛，配上经典的拉面配料，可以根据要求做成不辣的。甜点选择是抹茶蛋糕、巧克力冰淇淋和果泥底，还有一种每天更换的甜点，您必须询问。
最后，如果您想开始交谈，服务员非常有风度！他们团队的多名成员完成了我的服装，这给我带来了快乐。 5/5 美妙的用餐体验。
（原文）
Excellent Japanese restaurant! Conveniently located near the Morgan Avenue L train station. Atmosphere is cozy with three long tables occupying the dining room, making dining with big groups easy and the experience of dining next to strangers intimate.
Lighting is soft and warm, and the service staff is polite and professional.
Would recommend trying their hand rolls, the yellowtail and spicy tuna were both fresh and tasty, and come with not only the standard soy sauce but a unique ginger sauce that pairs well and is a different experience from typical hand roll flavor. The vegan gyoza were excellent and beat the reputation of vegan dishes being bland or boring. The miso ramen was hearty with good classic ramen toppings and can be made not spicy upon request. The dessert options are a matcha cake with chocolate ice cream with a fruit puree base , and one that changes daily that you must ask about.
Finally, the wait staff is very personable if you want to start a conversation! multiple members of their team completed my outfit which brought me joy. 5/5 wonderful dining experience.
Luna Q — Google review
食物好吃但太贵
（由 Google 翻译）御好烧真的很好吃，面条很硬，但有点烧焦。配料都融合得很好。我没有使用任何额外的酱汁，因为这会破坏御好烧中品尝食材的平衡。强烈推荐。炸鸡块也很好吃，又嫩又咸。毛豆配辣蒜酱也是如此。强烈建议您在毛豆到达时亲自搅拌，这样毛豆皮上就会有更多的酱汁。汉堡很容易忘记，买其他东西代替。
工作人员超级友善，这个地方很酷，所以如果我在该地区，我会回去。
（原文）
The okonomiyaki is really good, with a noodle that was firm yet slightly charred. The toppings all melded well. I didn't use any extra sauce as that would remove the balance of tasting the ingredients in the okonomiyaki. Highly recommend. The karaage was really good too, tender and salted well. Same for the edamame with the spicy garlic sauce. Highly recommend giving the edamame your own toss when it arrives, so you get more sauce on the edamame skin. The burger is forgettable, get other stuff instead.
The staff is super duper nice and the place is pretty cool, so I'd go back if I was in the area.
（由 Google 翻译）我原本非常期待享用寿司，但不幸的是，这次体验并没有达到预期。虽然菜品，尤其是那道花椰菜，绝对美味，但服务却很慢。我们晚上8:30左右就收到了开胃菜，但寿司却晚了20分钟才上桌。尽管被告知厨房很忙，但比我们晚到的桌位却比我们先上桌。服务员很有礼貌，但忘了我们点的一道菜，这又耽误了时间。他们确实做了些小小补偿，我们对此表示感谢。总的来说，味道不错，但等待和混乱的局面影响了用餐体验。
（原文）
I was really looking forward to enjoying some sushi, but unfortunately, the experience didn’t quite meet expectations. While the food especially the Califlower dish was absolutely delicious, the service was slow. We received our appetizers around 8:30pm, but our sushi didn’t arrive until 20 minutes later. Despite being told the kitchen was backed up, tables that arrived after us were served before we were. Our server was polite, but forgot one of our dishes, which added to the delay. They did offer a small gesture to make up for it, which we appreciated. Overall, great flavors but the wait and mix-ups took away from the experience.
（由 Google 翻译）优点：餐厅很棒，寿司美味，欢乐时光优惠和特色菜都很划算。
缺点：服务。我们到的时候餐厅刚开门不久（大约下午5:30，他们5点开门），店里已经有几位顾客了，而且人也不多。我们点完餐后才发现服务员没有给我们欢乐时光菜单！感觉错过了太多，因为他们有很棒的寿司欢乐时光优惠，我们很想点。我们还听到服务员跟另一桌的顾客介绍他们的特色菜，而我们之前根本没听说过！
再加上服务很慢，我们对这次用餐体验感到有点失望，仅仅是因为服务员没有认真对待。
总而言之，寿司非常美味，我们很可能会再来尝试。
（原文）
Pros: Lovely place, the sushi is delicious, they have solid happy hour deals and interesting specials on offer.
Cons: The service. We arrived shortly after they opened (around 5:30pm, they open at 5), there were a few patrons there already and it wasn’t too busy. We realized only after we had ordered that there was a happy hour menu we weren’t given by our waiter! Felt like we were missing out big time, as they have a great sushi happy hour deal we would have loved to order. We also overheard another waiter tell customers at another table about their specials which we had heard nothing about!
Combined with slow service, we left feeling a bit sad about our experience here due simply to a lack of attention paid from our waiter.
With all that said, the sushi was very tasty and we will likely be back to give it another try.
（由 Google 翻译）这家餐厅是日本人开的，寿司很棒。我非常挑剔的日本家人来到纽约，毫不夸张地说“这条鱼是我在美国吃过的质量最高的鱼之一”，所以它是合法的。这家餐厅将会和我的家人谈论很长时间！
他们使用真正的芥末。我无语了！
旁注，请带回广岛御好烧🙏
（原文）
This restaurant is Japanese owned and the sushi is excellent. My very picky Japanese family came to visit NYC and literally said “this fish is one of the highest quality fish I’ve had in the US” so it’s legit. This restaurant is going to be talked about with my family for a long time!
They use real wasabi. I am speechless!
Side note, please bring back the Hiroshima okonomiyaki 🙏
（由 Google 翻译）这家店真是越来越好了。几年前我来这里是为了尝尝厨房的特色菜（腌菜！），最近我又来吃寿司——果然还是更胜一筹。鲜嫩多汁的握寿司，美味无比的卷寿司，还有令人惊艳的寿司卷。米饭总是恰到好处，服务也周到细致。简直完美！
（原文）
It just gets better. I ate here years ago for the kitchen's auxiliary menu (the pickles!) and recently I've gone in for the sushi - and it just gets better. Succulent nigiri. Tasty bombs. Rockin rolls. The rice is always right, the service attentive and prescient. It's as good as it gets.
（由 Google 翻译）我从这家店开业就一直光顾。这里提供始终如一、新鲜质朴的日式料理，氛围轻松愉快，员工服务也很棒。
一年四季都适合来这里用餐。
我的最爱是：
- 扇贝手卷（或者任何手卷）
- 味噌汤
- 任何寿司
- 素咖喱拉面。
这家店和苏利文街上的蓝丝带寿司有着同样的质朴自然的氛围。美味又令人感到踏实的日式料理。
（原文）
I have been coming here since they opened. Consistent, fresh, and earthy Japanese food with a great energy and staff.
Always a good go too at any time of the year.
My favorites are:
- The scallop hand roll- or any hand roll
- Miso soup
- Any sushi dish
- The veggie curry ramen.
This place has the same earthy-woodsy-sushi energy as blue ribbon sushi on Sullivan Street. Delicious and grounding Japanese food.
43 Bogart St, Brooklyn, NY 11206, 美国, USA•
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very expensive
日式餐馆
Shuko是一家位于联合广场的紧凑型高档日本餐厅，提供仅限于Omakase的寿司和怀石料理。20个座位的吧台由佩戴Shuko品牌棒球帽的厨师负责，营造出一种轻松而精致的氛围，伴随着多样的音乐。Omakase体验的价格为270美元，约18道菜，因其无可挑剔的服务和对细节的关注，被认为是特殊场合的理想选择。
（由 Google 翻译）十分之十的经验。寿司主厨搭配体验非常棒。一些我吃过的最好的鱼。姜根西班牙鲭鱼是我的最爱。还有一位工作人员拿着一桶生姜走来走去，给你续杯，所以如果你像我一样喜欢生姜，那么这里就是你的地方。花点时间与厨师交谈。我们讨论了每件作品以及选择它的原因。工作人员非常热情，并且很享受我们团队的好奇心。这个地方也对 Uni 和 Toro 很着迷。和我的兄弟姐妹一起度过了一段非常愉快的时光！这也是我姐姐的生日，Shuko 还给我写了一张由全体员工签名的手写便条！很棒的餐厅。
（原文）
10 out of 10 experience. The Sushi Omakase Experience was amazing. Some of the best fish I have ever had. The Spanish Mackerel with Ginger Root was my favorite. There’s also a staff member walking around with a tub of ginger to give you refills, so if you are like me and love ginger this is your spot. Take your time to speak with the Chef. We discussed each piece and the reason for its selection. The staff was very welcoming and enjoyed my groups curiosity. This place also goes nuts with Uni and Toro. Just a really great time with my brother and sister! It was also my Sister’s Birthday which Shuko went above and beyond with a handwritten note signed by the whole staff! Great Restaurant.
Michael T — Google review
（由 Google 翻译）Shuko 绝对是纽约最棒的 omakase 餐厅！这家纽约排名前 50 的餐厅，为您带来无与伦比的用餐体验。他们直接从日本采购的鱼，新鲜得令人难以置信——北海道海胆入口即化，令人惊艳；而大腹鱼更是堪称完美。我们的主厨 Darry 非常出色，他不断检查，确保每一口都完美无缺，真心实意地关心着我们的感受。当我的女朋友点了菜单上没有的焙茶时，Darry 特意去问了工作人员，结果在后面找到了——服务真是周到！员工们对细节的关注，以及乐于提供菜单外的菜品，让我们感觉非常特别。精心挑选的音乐在温馨的氛围中营造出美妙的氛围。对于任何想在纽约品尝新鲜日式寿司和难忘 omakase 体验的人来说，Shuko 都是不容错过的瑰宝。强烈推荐！
（原文）
Shuko is absolutely the best omakase in NYC! This top 50 restaurant in New York City delivers an unparalleled dining experience. The fish, sourced straight from Japan, was unbelievably fresh—the Hokkaido uni was incredible, melting in my mouth, and the otoro was pure perfection. Our chef, Darry, was outstanding, constantly checking to ensure every bite was perfect and genuinely caring about our happiness. When my girlfriend asked for hojicha (not on the menu), Darry went out of his way to check with the team and found some in the back—such thoughtful service! The staff’s attention to detail and willingness to offer off-menu items made us feel so special. The curated music set a fantastic vibe in the intimate setting. For anyone seeking fresh Japanese sushi and an unforgettable omakase experience in NYC, Shuko is a must-visit gem. Highly recommend!
（由 Google 翻译）超级亲密的氛围和很棒的整体体验。 （我真的无法想象不在这里做酒吧座位，看到一切都在制作真是太有趣了）这是 16 道菜，每人 270 美元，我相信还有选项可以做附加菜。我们在这里呆了大约2个小时
鸡尾酒和清酒也很棒。 -1 星 BC 我总是将价格标准化，而且城里肯定有更负责任的价格选择。外面也没有任何标志，这很酷
（原文）
super intimate vibe and great overall experience. (i can’t really imagine not doing bar seating here, it was so fun seeing everything being made) it was 16 courses for $270 pp i believe with options to do add ons. we spent roughly 2 hours here
great cocktail and sake options too. -1 star bc i do always normalize for price and there’s definitely more responsibly priced options in the city for omakase. there’s also no sign outside which is kinda cool
（由 Google 翻译）我来这里是和一群朋友一起庆祝我的生日。我们可以预订私人餐厅，这真的很棒。房间可以舒适地容纳 6 个人，并且远离其他人。一个人的费用是 280 美元，可以将第二道菜换成上面有鱼子酱、toro 和 Uni 的牛奶面包。食物总体来说很新鲜。一切味道都很好，就像城里大多数高端厨师发办场所一样。男女服务员非常了解寿司所用的鱼及其来源。我唯一的问题是他们提供了第二道菜的升级，但没有告诉我们价格。我们没有提出要求，但每次升级都会收取 120 美元的额外费用，这是我们没有预料到的，所以如果您决定升级第二门课程，请留意。总体而言，Shuko 提供美味的新鲜寿司，但与纽约市的其他 omakase 相比，它并没有什么大不了的。就我个人而言，我宁愿去像 Sushi Nakazawa 这样的地方，那里便宜 100 美元，寿司也一样好，而且你可以得到更多的东西。
（原文）
I came here to celebrate my birthday with a group of friends. We were able to book the private dinning room which was really nice. The room could seat 6 people comfortably and was away from everyone else. The cost for one person was $280 with the possibility of changing out the second course for a milk bread topped with caviar, toro and Uni. The food overall was fresh. Everything tasted good much like most high end omakase places in the city. The waiters and waitresses were knowledgeable about the fish that was used for the sushi and where it came from. My only issue was that they offered the upgrade for the second course and didn’t tell us the price. It is on us for not asking but seeing an extra $120 charge per upgrade was not expected so just be on the lookout if you decided to upgrade the second course. Overall, Shuko has great fresh sushi but when compared to other omakase in New York City, it doesn’t blow anything out of the water. For me personally, I’d rather go to a place like Sushi Nakazawa where it’s $100 cheaper, the sushi is just as good and you get more pieces.
（由 Google 翻译）很棒的寿司制作。米饭和鱼的搭配非常均衡，味道棒极了。 omakase 的选择多种多样且有趣。咕噜鱼、梭鱼、金眼鲷鱼、塔斯马尼亚鳟鱼、海胆和和牛都是其中的佼佼者。清酒的选择也很棒，有多种选择。
（原文）
Tremendous sushi making. The rice and fish are well balanced, the flavors were amazing. The selection for the omakase was varied and interesting. The grunt fish, barracuda, golden eyed snapper, Tasmanian trout, uni, and the wagyu were stand outs. The sake selection was great as well, with a wide selection.
（由 Google 翻译）虽然价格较高，但绝对值得。一切都很美味又新鲜。我们在位于地下室的私人房间里用餐，不幸的是加热器坏了，所以有点冷，但尽管如此，我仍然很享受我的经历，并且会回来的！另外，和我在一起的两个人还得到了饮料搭配（不仅仅是清酒），他们对这个价格得到的数量感到非常惊喜。 omakase 课程以一些非常美味的冰淇淋结束，我忍不住要了第二份（他们在房子里给了我！！）。总的来说，如果您正在寻找高品质和独特的 omakase 体验，我会推荐它。
（原文）
On the pricier side but it was definitely worth it. Everything was delicious and fresh. We dined in the private room which is at basement level and unfortunately the heater wasn't working so it was a little cold but, despite that, I still enjoyed my experience and would come back! Also, 2 people I was with got the beverage pairing (it's not just sake) and they were very pleasantly surprised with the amount they got for the price. The omakase course ended with some very delicious ice cream and I couldn't resist asking for a second serving of it (which they gave to me on the house!!). Overall I'd recommend it if you are looking for a high quality and unique omakase experience.
（由 Google 翻译）这是我第一次体验omakase，我承认当时因为价格（每人228美元）而犹豫不决。Shuko绝对物超所值。
入口低调，带有一种地下酒吧的感觉，如果你不注意（尤其是在晚上），可能会直接错过。餐厅内部温馨宜人，装饰精美，宽敞的吧台是餐厅的中心，你可以在那里欣赏厨师们的烹饪。很多评论都抱怨音乐，但说实话，我很喜欢。能在一家高档寿司店里聆听R&B和嘻哈音乐，真是太棒了！
如果想享受节奏舒缓的omakase，并与厨师愉快地交谈，可以尝试工作日晚些时候的预订（晚上8点到10点），因为那时不会太忙。工作人员非常友好，服务也很周到。我们的寿司厨师不仅技艺精湛，而且非常友善，很容易交谈。因为要庆祝我丈夫的生日，他甚至还为我们准备了一份特别的菜品。
菜品选择多到让人垂涎欲滴。对我来说，最惊艳的是海胆、配葱花和辣椒蛋黄酱的辣味金枪鱼，以及烟熏香煎金枪鱼，这或许是你这辈子吃过最美味的一口。
如果你想在曼哈顿挥霍一把，享受一顿“omakase”式的晚餐，并且不介意体验2000年代初卢达克里斯的即兴演奏，那就试试Shuko吧。我保证你一定会心满意足、兴高采烈地离开（尽管会稍微有点穷）。
（原文）
This was my first omakase experience, and I admit that I was hesitant because of the price ($228 pp). Shuko was worth every penny and then some.
The entrance is unassuming with a speakeasy type of feel, and if you aren’t paying attention (especially at night) you could walk right past it. The interior is intimate and well decorated with the large bar counter as the centerpiece, where you can enjoy watching the chefs work. A lot of reviews complained about the music, but honestly I loved it. It was really cool to be able to vibe out to some R&B and hip hop in an upscale sushi restaurant of all places!
For a nicely paced omakase and pleasant conversation with the chef, try a later weekday reservation (8-10 pm) as it’s not too busy. The staff was really friendly, and the service was attentive. Not only was our sushi chef extremely talented, he was also very kind and lovely to talk with. He even prepared an extra special item for us since we were celebrating my husband’s birthday.
The selections were to die for. The standouts for me were the uni, the spicy toro with scallion and chili mayo, and the smoky seared Kama toro, which might just be the single best bite of food you ever have in your life.
If you’re thinking about splurging on omakase in Manhattan, and DON’T mind an early 2000’s era Ludacris jam session, try Shuko. I promise you’ll leave fulfilled and elated (albeit a little bit more broke).
（由 Google 翻译）Omakase 寿司试吃体验独一无二。您可以让厨师为您挑选想要吃的寿司。他们一次只上一块寿司，等您吃完吞咽后再上下一块，这样就不会影响上一块的口感。虽然价格不菲，但您一生中一定要尝试一下。餐厅氛围很好，而且不大。厨师和服务员向我推荐了一些味道很棒的寿司。他们人很好，而且非常友好。
（原文）
An Omakase style sushi taste testing is a unique experience. You are leaving it up to the chef to pick out what you should eat. They serve one piece at a time. they wait for you to eat it and swallow it before they serve the next piece. so it doesn’t interfere with the taste of the last one. It comes with a hefty price but it’s something you have to try sometime in your life. The place had a nice atmosphere and it was small. the chef and the waitress was giving me some recommendations that taste amazing. They were awesome and extremely friendly.
47 E 12th St, New York, NY 10003, 美国, USA•
affordable
日式餐馆
居酒屋
拉面馆
Wasan Brooklyn是一家位于布鲁克林中心的受欢迎的日本餐厅，以其对季节性和当地食材的重视而闻名。餐厅对传统日本菜肴进行了创意改良，包括新鲜的寿司、美味的饺子、舒适的拉面碗和美味的鳗鱼碗。尽管外观不起眼，Wasan已被认可为该市最佳清酒目的地之一。
（由 Google 翻译）我们来吃一顿迟到的午餐。食物和服务都很棒。如果可以的话我会给 6 星。当我们坐下时，午餐菜单仍然供应。一看到“可乐饼”，我就知道这是一家正宗的日本餐厅。这是我通常只在日本人开的日本餐厅里看到的一种东西。服务员给我们确认了。她是如此的甜美和友善。在我妻子下订单后，她实际上建议了一种不同的方式来订购同一套，我们很喜欢！寿司饭的制作方法很正宗，炸肉饼也很好吃！我点了锅烧乌冬面，这是我吃过的最好吃的。这次经历让我们回想起加拿大维多利亚岛的一家日本餐厅，这是我们去过的最好的餐厅之一。商品的价格也让我们感到惊讶，肯定会更贵。一瓶札幌啤酒只要4美元，我一定会回来的！
（原文）
We came for an late lunch. The food is amazing as well as the services. I would give a 6-star if I can. When are sat down, the lunch menu was still served. As soon as I saw "Croquette" is served, I know this is an authentic Japanese restaurant. This is one item that I only typically see in a Japanese-owned Japanese restaurant. The waitress confirmed it for us. She is so sweet and friendly. After my wife placed her order, she actually suggested a different way to order the same set and we loved it! The way the sushi rice was prepared is so authentic, the Croquette was delicious! I ordered Nabeyaki Udon noodle, the best I ever had. The experience brought our memory back to a Japanese restaurant in Victoria Island Canada, one of the best we visited. The item prices also surprised us, the could be more expansive for sure. A bottle of Sapporo Beer was only $4, I will definitely come back!
David L — Google review
（由 Google 翻译）我已经来过这里三次了，每当我渴望吃寿司，又恰好在附近时，这里就成了我的首选。价格合理，尤其是考虑到附近还有其他寿司店。无论是约会还是独自一人来吃点东西，这里温馨的环境都能让您享受一顿美餐。
（原文）
I've been here three times now and it's becoming my go-to when I'm craving sushi and I'm in the area. The prices are reasonable especially considering the other sushi restaurants in the vicinity. Whether it's a date or you're stopping by for a bite by yourself, the intimate setting makes for a good meal.
（由 Google 翻译）绝对美味又新鲜的食物！每一口都爱不释手。背景音乐宁静轻柔。一定会再来的。
（原文）
Absolutely delicious and fresh food! Loved every bite. Serene and soft music in the background. Will definitely return.
（由 Google 翻译）我爱这些家伙。本来应该在不久前发布的，但现在有时间了。 我们最初只是路过该地区，偶然发现了它。我必须说店主和工作人员都非常友好，食物非常美味可口。肯定会再次停下来。会推荐给其他人。我们点了所有东西，它并没有让人失望。
（原文）
I love these guys. Was supposed to post this a while ago but I got time now. We originally were in the area just in passing and stumbled upon it. I must say the owner and staff are very friendly, food is really tasty and flavorful. Will definitely be stopping by again. Would recommend to others. We ordered a bit of everything and it didn't disappoint.
（由 Google 翻译）我们在家里吃了晚餐，吃得非常开心。三文鱼刺身和香辣鲑鱼子饭非常新鲜，鱼肉入口即化，我的伴侣也非常喜欢猪骨拉面！Angelo 的服务员很棒，其他工作人员也都非常友善。难以置信我们之前竟然没来过这里，但我们一定会再来的。
（原文）
We dined in for dinner and had an amazing meal. The salmon sashimi and spicy ikura rice bowl was so fresh the fish melted in my mouth and my partner loved the tonkotsu ramen! Angelo was a great server and everyone working was very kind as well. Can't believe we haven't been here before, but we'll definitely be back.
（由 Google 翻译）令人失望的体验
我最近在这家餐厅的咖喱店点的菜让我很失望。我花了16美元点了一份鸡排咖喱，但份量却让我大吃一惊——它只占了一半。而且，鸡肉甚至连鸡排都算不上，真是太让人失望了。我得提醒大家回家前一定要检查一下订单……
（原文）
Disappointing Experience
I was disappointed with my recent order from the curry outpost connected to the restaurant. I paid $16 for the chicken cutlet curry and was shocked by the portion size—it filled only half of the container. In addition, the chicken wasn't even a chicken cutlet, which was a big letdown. A warning to others to check the order before going home…
（由 Google 翻译）合法、正宗、非常好的日本料理！特价午餐（每天 11:30-4）物超所值。他们现在（限时）有和茶艺大师合作的特别甜点（抹茶布丁），非常棒！
（原文）
Legit, authentic, and damn good Japanese food! Lunch specials (11:30-4 everyday) are good value. They currently have (for a limited time) a special dessert (matcha pudding) in collaboration with a tea master, and it's excellent!
（由 Google 翻译）虽然午餐的其他菜品看起来不错，但我还是忍不住点了和牛咖喱饭。牛肉鲜嫩，咖喱酱汁味道鲜美。它比其他午餐特价菜贵一些，所以只有好奇的人才应该点。
这里离巴克莱中心很近，交通很方便。
（原文）
While the other items available for lunch seemed good I couldn't help but try the Wagyu Beef Curry Rice. The beef was tender and the curry sauce was flavorful. It was more expensive than the other lunch specials so one should only order of they are curious.
With its close proximity to the Barclay Center its easy to get here.
440 Bergen St, Brooklyn, NY 11217, 美国, USA•
affordable
寿司餐馆
正宗日本料理餐厅
日式餐馆
寿司外卖
位于布鲁克林一个舒适角落的寿司雅信是一颗备受喜爱的地方瑰宝，多年来一直让寿司爱好者们心醉神迷。这家小巧的餐厅提供一系列令人垂涎的寿司卷和生鱼片，以及诱人的主厨推荐和午餐特价。寿司雅信以其对传统日本料理的创新方法，将新鲜食材结合成独特的创作，展示了创造力和技艺。
（由 Google 翻译）太喜欢这里的寿司了！份量十足，新鲜美味，而且制作精美。每卷寿司都很大，而且用料十足，品质上乘——你真的能尝到其中的特别之处。物超所值，味道也很棒。强烈推荐
（原文）
Absolutely loved the sushi here! The pieces were generous, fresh, and beautifully prepared. Each roll was big and packed with high-quality ingredients — you can really taste the difference. Great value and amazing flavor. Highly recommend
VALENTYNA K — Google review
（由 Google 翻译）食物很好。我真的很喜欢饺子和炸鸡。寿司还可以。我更喜欢开胃菜。不错。
（原文）
Food was good. I really liked the gyoza and the chicken karaage. The sushi was ok. I preferred the appetizers. Not bad.
（由 Google 翻译）这是我吃过最难吃、最淡而无味的拉面。我对刚点的这碗拉面极其失望。汤底难喝得要命，整碗面都淡而无味。我要把它扔进垃圾桶。钱真是白花了。以后再也不会从这家店点餐了。太生气了。我一整天都想吃拉面，结果却吃到一碗这么难吃的拉面。
（原文）
The worst, most bland ramen I’ve ever had. I’m extremely disappointed in the ramen I just got. The broth is horrible and entire thing is flavorless. I am throwing the entire thing in the trash. Money completely wasted. Will never order from here again. So pissed. I was craving ramen all day only to get a bowl that taste terrible.
（由 Google 翻译）我只从 Sushi Yashin 点过外卖，并且连续 4 天点了，所以我希望这能概括我的大部分评论。
辣女孩卷美味可口，搭配新鲜的金枪鱼和墨西哥辣椒。阿波罗卷是天妇罗虾，上面放着某种蛋黄酱。彩虹卷的顶部有不同的鱼，如金枪鱼、鲑鱼和黄尾鱼——如果您正在寻找一种品种丰富的卷，我会推荐这款。
至于普通的卷，基本的加州卷不会出错。
我们一定会回来并希望能在店内用餐，这样我们就可以尝试最新鲜的食物！
（原文）
I’ve only ordered food to-go from Sushi Yashin and I ordered it 4 days in a row, so I hope that sums up my review for the most part.
The Spicy Girl roll is tasty and delicious with fresh tuna and jalapeno for a kick. The Apollo roll is tempura shrimp with some sort of mayo on top. The Rainbow roll has different fish on top like tuna, salmon, and yellowtail—if you’re looking for one roll with variety, this is the one I’d recommend.
As for the normal rolls, can’t go wrong with a basic California roll.
We will definitely be back and hopefully for dine-in so we can try it at its freshest!
（由 Google 翻译）不知道Sushi Yasin怎么了。过去三年里，菜品质量明显下降。份量少了很多，寿司也不像以前那么新鲜了。我们三个人花了125美元吃午餐，结果饿着肚子离开，吃得不满足。
（原文）
Not sure what happened to Sushi Yasin. The quality of the food has declined significantly over the past three years. The portions are much smaller and the sushi is not as fresh as it once was. We spent $125 on lunch for three people and left hungry and unsatisfied.
（由 Google 翻译）我从Yashin开业以来就一直在店里用餐或点外卖。但现在品质下降了。一份辣金枪鱼手卷看起来像个海苔卷饼，海苔软塌塌的，一点也不脆，而且包得像塞满了葡萄叶一样。里面的寿司馅料是亮橙色的，一点金枪鱼味都没有。里面也没有米饭。我把它扔掉了。我和我的伴侣在吃完这家店后，整整24小时都胀气恶心，我们还点了好几份组合卷。我再也不会推荐这家店了。:(
（原文）
I have been dining at or ordering out from Yashin since it first opened. The quality has gone down. A spicy tuna hand roll looked like a seaweed burrito, the seaweed was gummy instead of crispy, and overwrapped like a stuffed grape leaf. The sushi mixture inside was bright orange and did not taste of tuna. There was no rice. I threw it out. My partner and I had gas and nausea for 24 hours after dining here, having eaten several combo rolls as well. I can no longer recommend. :(
（由 Google 翻译）面包卷全碎了！芥末和姜都没了！绿酱油也没了！汤也不够浓！我再也不想去了！
（原文）
The roll all broke! No split wasabi and ginger!no green soy Sauces! The soup is not full! I don’t want to go back again!
（由 Google 翻译）寿司很新鲜，很美味。我通过Grubhub订餐，订单由餐厅送达。送餐员给我发短信，然后打电话催我付小费。然后，又发了一条令人不快的短信，骂我“人品不好”。小费应该根据我收到订单后的表现来给。餐厅应该教育送餐员如何支付小费，或者支付他们足够的生活费，这样他们就不用依赖小费了。我以后再也不会在这里订餐了。
（原文）
Sushi was fresh and yummy. I ordered delivery through Grubhub and the order is delivered by the restaurant. The delivery person texted me AND called me to ask for tips. Then, sent a distasteful message calling me “not a good person”. Tips should be given based on performance after I received the order. The restaurant should either educate their delivery person on how tips work or pay them a living wage so they don’t need to depend on tips. I will not be ordering from here again.
381 5th Ave, Brooklyn, NY 11215, 美国, USA•
very expensive
寿司餐馆
寿司Noz由厨师安倍能住于2018年开设，提供高端的仅限于Omakase的用餐体验，位于上东区。该餐厅迅速获得了提供正宗江户前寿司的声誉，在纽约市提升了这一古老东京传统的标准。空间的极简设计采用来自日本的古董木材和独特的江户前风格冰箱，为Omakase柜台的食客创造了非凡的氛围。
米一星#SushiNoz 超受欢迎的Tuna, Uni & Ikura Don，uni清甜，toro油润，大粒鱼子在嘴中一颗颗蹦开，真是绝妙的组合🥰唯一美中不足的是米里拌入了姜末，对于不吃姜的我来说有点扎口。介意的小伙伴点餐时可提前备注说明。
Qingdan ( — Google review
（由 Google 翻译）几年前，食物的质量曾经更高。现在他们减少了份量并成倍提高了价格。我们以 95 美元的价格订购了“omakase”，并收到了一份微薄的服务（下图）。希望我们能把这个月省下来做其他事情。
我们过去经常来，但即使有的话，也不会再回来了。
（原文）
Food used to be higher quality a couple of years ago. Now they have decreased the portion sizes and exponentially increased the price. We ordered the “omakase” for $95 for pick up and received a meager serving (pic below). Wish we saved the month for something else.
We used to come pretty often, but won’t be back for a bit, if ever.
（由 Google 翻译）这可能是我一生中吃过的最美味的一餐。所有的食物都有如此多复杂而强烈的风味层次，葡萄酒/清酒的搭配也完美无瑕。它当然不便宜，但我相信它值得每一分钱。这确实是一次我终生难忘的经历。
（原文）
Probably the greatest meal I’ve ever had in my life. The food all had so many complex and intense layers of flavor and the wine/sake pairing were immaculate. It’s certainly not cheap but I do believe it was worth every penny. Truly an experience I’ll remember for the rest of my life.
（由 Google 翻译）我们去纽约的时候，在Sushi Noz餐厅度过了一个特别的夜晚。预订时，我们被告知主厨阿部望（Nozomu Abe）当天不会到场。不过这对我们来说还好，毕竟我们之前在这家世界闻名的omakase寿司店有过最糟糕的经历，所以没有什么比这更糟糕的了。
我们到得有点早，所以一开始他们让我们在灰烬房（ash room）前等候，等着厨师们准备最后一道菜。然后，我们准时被邀请到桧木房（Hinoki room）。餐厅真的把我们带回了日本。感觉温暖又熟悉。我们面前摆放着一封密封的小信，我觉得布置得真漂亮。之后，我们点了不同的清酒，作为当晚的omakase套餐。一杯的价格相当高。
他们先上6道菜，然后是11个寿司（包括一个手卷），最后是味噌汤、玉子烧和最甜的蜜瓜。这6道菜绝对是顶级食材的最佳搭配。然而，我觉得这里远非江户前风格，对我们来说更像是西式。不过，我们仍然喜欢所有的菜品。至于寿司，我发现他们上菜的方式很有意思，比如鱼子酱（Ika）的新鲜、劲道、酥脆（通常鱼子酱非常软）。然后，其他寿司系列的上菜方式也很有趣，口感更软一些。但说实话，我们觉得这里的食材比我们去过的任何其他Omakase餐厅都要简单一些。没有什么超出预期的地方。这顿饭以北海道最甜的蜜瓜结束。我很怀念这道菜的结尾。我觉得很多Omakase餐厅都不再提供蜜瓜，而是用其他类型的甜点代替了。
你肯定会对Omakase套餐感到满意，但我觉得价格有点贵，不值1500美元（包括饮料和小费）两个人的价钱。
（原文）
We spent our special night at Sushi Noz when we visited NY. We were informed during the reservation that Chef Nozomu Abe would not presented at that day. It was okay for us as we once had the worst experience at the world-most famous sushi omakase place so nothing can be worse than that.
We arrived just a little bit early so we were first asked to wait in front of the ash room while the chefs prepared for the very last bit. Then, we got invited to the Hinoki room right on the reservation time. The dinning room definitely brought us back to Japan. Feel warm and familiar. There was a little sealed letter set in front of us. I found it such a lovely setup. Then, we ordered different Sake for that night Omakase. The price was quite high for a glass.
They started off with 6 dishes before followed by 11 sushi (including a hand-roll) then finished off with Miso soup, Tamakoyaki and the sweetest melon. All 6 dishes definitely one of the best combination of best ingredients. However, I found this far from Edomae style. It’s more of western style for us. Although, we still like all the dishes. For the sushi, I found it interesting the way they chose to serve us each ingredient like Ika was served fresh, chewy and crispy (usually served super soft). Then, the rest of the sushi lines were served in a softer texture manner in a good interesting way. But to be honest, we found the ingredients a bit simple than any other Omakase we’ve been to. Nothing beyond expectation. The meal finished with the sweetest melon from Hokkaido. I miss this course ending. I think a lot of Omakase places stop serving melon and replace with other type of dessert.
Definitely you will be satisfied with the Omakase course but I found it a bit pricey and not valued for paying $1,500 (including drinks and tip) for 2.
（由 Google 翻译）上东区一家小巧精致的日式料理店，吧台座位很棒，午餐特价也很划算！
我强烈推荐！
（原文）
Small Omakase sushi on the UES, that has a great standing counter with a good lunch special!
I totally recommend it.
（由 Google 翻译）用餐体验：晚上9点去，由noz亲自服务。omakase是纽约最有名的餐厅之一，这其中有原因的。简直是一流的服务、体验和食物。noz主厨太棒了。所有赞誉和荣誉都实至名归。
外卖寿司体验：
同样令人惊叹。品质非常高。强烈推荐太卷寿司。海鲜丼也非常棒。价格确实有点贵，但有时外卖会有一些优惠。
（原文）
Sit down review: went for 9pm to be served by noz himself. The omakase is one of the most renowned in nyc for a reason. Simply the best service, experience and food. Chef noz is wonderful. Deserving of all the praise and accolades
Sushi takeout review:
Just as amazing. It’s very high quality. Highly recommend the futomaki’s. The kaisen don was really great too. It’s expensive for sure but they sometimes have deals for takeout.
（由 Google 翻译）最好的主厨发办！我很幸运能坐在主厨诺兹的座位上。这真是一种享受！从踏入餐厅的那一刻起，到吃最后一口饭，一切都经过精心策划和执行。没有任何细节被忽略，甚至是酱汁或最后一粒米。连工作人员都穿着和服。这确实是一次奇妙的经历！
（原文）
Omakase at its finest! I was fortunate to be in Chef Noz’s seating. What a treat it was! From the moment you step in, to the last bite of your meal, everything was meticulously planned and executed. No detail, down to the sauce or the last grain of rice was overlooked. Even the staffs were in kimonos. It truly was an amazing experience!
（由 Google 翻译）如果可以给这家寿司店打六星，我一定会给。我是周六晚上去的，所以不是大名鼎鼎的诺兹大厨。不过，这并没有影响整体体验。走进用餐区，氛围温馨宜人。餐厅布置得非常整洁，只有八人座位。在你面前的桌子上，放着一封写着你名字的欢迎信。服务员和侍酒师都非常周到。侍酒师清晰地讲解了菜单，我最终点了麒麟山纯米大吟酿。喝完第一杯后，我本来想换一杯。侍酒师很好心地让我先尝一下，然后再倒满，结果我的确不太喜欢。所以我就点了同样的清酒。我真的很感激侍酒师对每个细节的用心。
选完酒，现在我们来看看菜品。当天的主厨是柴田雄大。他非常友好和专业（当然对于一家米其林二星餐厅来说），并且会回答任何问题。omakase 从多汁的牡蛎开始。这是一道非常清爽的开胃菜，我很高兴它与日本清酒也很相配。旅程继续，我们上了北海道海胆和比目鱼刺身。没有特殊的酱汁，所以你尝到的每一口都是它们最原始的味道。这是我喜欢这家餐厅的另一个原因：没有太多花哨的东西，只有食材本身。然后是鲣鱼。鱼皮炸得酥脆，但鱼还是生的。不同的口感和海苔一起在你的嘴里爆炸。接下来是一场表演。你可以看到副厨师将面条挤进开水中。面条不是荞麦面或任何传统的面条。相反，它们是用鱼做的，所以有一层额外的鲜味。面条与汤和鱼很好地融合在一起。进入主寿司环节之前的最后一道菜是炸银比目鱼。炸得酥脆，淋上鱼子酱，味道复杂却又简单。说复杂，是因为热腾腾的炸鱼配上冰凉的鱼子酱和酱汁。酥脆的外皮、柔嫩的肉质、一口一口的鱼子酱，共同构成了一道令人回味无穷的菜肴。说简单，是因为美味本身就足够了。
现在轮到主角了（或者说，主角们）。所有寿司的种类都很简单：海鲜、芥末、酱油和醋饭（醋饭）。通过这样的搭配，你可以清晰地分辨出每种鱼的不同。寿司从一些清淡的食材开始，比如金目鲷和虾。然后，当你看到金枪鱼家族时，你就知道高潮即将到来：从赤身鱼到中腹鱼，再到精致的金枪鱼。拿起寿司，依然能感受到师傅手上残留的温度，我想这就是它和那些现成寿司最大的区别。每一根寿司都做得完美无瑕。大腹寿司之后，是各种风格的寿司，比如海胆军舰寿司和星鳗手卷。最后，寿司的配菜是玉子和味噌汤。
甜点的设计也非常巧妙。第一个甜点是玉米冰淇淋，我以前从未尝过，尝起来像冰玉米浓汤。最后一个甜点是我最喜欢的：北海道夕张蜜瓜。甜美可口，入口即化。虽然两星餐厅的菜品已经足够美味，但实际的摆盘还是超出了我的预期。或许正因如此，这家寿司店才值得两星。离开之前，我还和柴田主厨愉快地聊了聊。我肯定会再次光顾Sushi Noz，即使主厨不是Noz，也绝对不会失望。
（原文）
If I were able to give this sushiya 6 stars, I would. I went there on a Saturday night so it was not the famous Chef Noz. However, that didn't really affect the entire experience. Upon entering the dining area, the ambience was warm and welcoming. It was a very neat 8-seat setting. In front of you, on the table, was a welcome letter with your name on it. The server was very attentive as well as the sommelier. The sommelier clearly explained the menu and I ended up with Kirinzan Junmai Daiginjou. After I finished the first glass, I was thinking about trying a different one. The sommelier was kind enough to let me try before pouring the entire glass and I indeed didn't like it. So I just ordered the same sake. I really appreciate how the sommelier cared for each detail.
After choosing the drinks, now let's focus on the food. The Chef that day was Yudai Shibata. He was very friendly and professional (of course for a two-stat Michelin restaurant) and would answer any questions. The omakase started with the juicy oyster. It was a very refreshing appetizer and I'm glad that it also went well with the sake. The journey continued with Hokkaido uni and flounder sashimi. No special dressing so everything you tasted was from their most original flavor. This was another thing I love about this restaurant: nothing too fancy but the ingredient itself. Then there was the bonito. The skin was crisply fried but the fish was still raw. The different textures exploded in your mouth along with the nori. The next one was a show. You can see the sous chef squeezing the noodles into the boiled water. The noodles were not soba or anything traditional. Rather, they were made from fish so there was an extra layer of umami. The noodles blended well with the soup and fish. The last dish before entering the main sushi session was fried silver flounder. It was fried crisply and with the caviar on it, the taste was complex but simple at the same time. It was complex because you have the hot fried fish and cold caviar and sauce. The crispy outer skin, the soft meat, the tiny bites of caviar, all together formed an enjoyable dish. It was simple because it's just tasty.
Now it came to the protagonist (or I should say protagonists). All kans of sushis were made simple: seafood, wasabi, shoyu, and shyari (vinegar sushi rice). With the combination, you can clearly tell the difference between each fish. The sushi started with some light ones such as kinmedai and shrimps. Then you know the climax is coming when you see the tuna family: from akami to chutoro to the exquisite ootoro. When picking up the sushi, you can still feel the warmth left from the chef's hands, which I think is the main difference between those sushi that were pre-made. Each kan was made in perfect shape. After the ootoro was different styles of sushi, such as uni gunkan and anago temaki. Finally the sushi dishes ended up with tamago and miso soup.
The desserts were also well designed. The first one was corn ice cream, which I have never tasted before. It tastes like iced corn chowder. And the final one was my favorite: the Hokkaido Yubari melon. So sweet yet so easy to consume. Although you would already expect good food from a two star, the actual presentation still exceeded my expectations. Probably that's why this sushiya deserves two stars. Before leaving I also had a pleasant small chat with Chef Shibata. I'm certain that I would visit Sushi Noz again and don't be disappointed if the Chef is not Chef Noz.
181 E 78th St, New York, NY 10075, 美国, USA•
10寿司 中澤
very expensive
寿司餐馆
日式餐馆
寿司中泽是一家位于纽约市和华盛顿特区的知名高端寿司店。餐厅提供20道菜的江户前风格的寿司体验，展示了厨师精心挑选的、使用全球优质食材制作的寿司。用餐空间散发着简约和优雅的气息，让客人能够亲眼目睹寿司大师的卓越技艺。
玉子烧小王子开的店味道不错
Spring B — Google review
菜品中规中矩，不知道是不是大厨英文有限 全程缺乏交流，连基本的食材介绍都不足够，体验一般.
Sushi Nakazawa--
2018年新晋一星餐厅。据说主厨是寿司之神的首席徒弟，满心期待去的，但是有点失望。餐厅分sushi bar和dinner table，如果去的话，一定一定要选sushi bar！亲眼看到dinner table的sushi是学徒做的，而且处理的很随便🙊应该不会再去了 ，总体食物还是可以。
..............................
值得再去的餐厅
（由 Google 翻译）虽然价格不菲，但物有所值。我们点了主厨的omakase套餐。菜品口味多样，质地丰富，摆盘精美。我们还加了一份鱼子酱。
服务无可挑剔。我们惊叹于他们如此迅速地清理桌子，丝毫没有打扰我们。
餐厅氛围宁静而精致，完全符合您对这种档次餐厅的期望。绝对配得上米其林一星。
（原文）
It’s pricey but worth it. We did the chef’s omakase. Nice variety of tastes and textures, beautifully presented. We also added a caviar piece.
The service was impeccable. We marveled at how seamlessly they cleaned the table without interrupting us.
The ambiance was serene and sophisticated, exactly what you’d expect for a place of this caliber. Definitely worthy of a Michelin star.
（由 Google 翻译）纽约之旅。老公带我去了这家寿司店，我们点了 Omakase。令人惊讶的是，考虑到它也是一星米其林餐厅，价格却非常合理。Omakase 有两种选择，我们选了价格更高的那种，每人只要 220 美元，在其中一片寿司上加松露屑是 35 美元。所以每人总共 255 美元，还不错。我们点了一瓶 135 美元的清酒。食物味道很好。Omakase 包括 3 道开胃菜和 17 片寿司，味道非常新鲜。从老板到服务员，员工都很友好。我们打优步去了那里。永远不要在纽约开车，因为停车和开车太疯狂了哈哈。我们做了回复邀请，所以没遇到任何问题。强烈推荐这里。
（原文）
New York trip. Hubby took me to this Sushi restaurant and we ordered Omakase. Surprisingly price was very decent for also being 1 Michelin Star. There were 2 selections for Omakase we picked the higher one which only $220 per person adding truffle shave on one of the Sushi piece was $35. So total $255 per person not bad at all. We ordered a bottle Sake $135. Food tasted very good. The Omakase included 3 appetizers and 17 Sushi pieces tasted very fresh. Staffs were nice from host to our servers. We uber there. Never drive in NY cuz parking and driving is crazy lol. We made rsvp so we got in no problem. Totally recommended here.
（由 Google 翻译）我们来到Sushi Nakazawa庆祝订婚，这真是一次令人难忘的体验。如今纽约涌现出许多价格亲民的厨师发办餐厅，但这家餐厅在品质和精准度方面却脱颖而出。每一块寿司都展现了厨师的匠心独运——干净利落、味道均衡、摆盘精美——尤其是生虾、三文鱼和扇贝，更是令人惊艳。
鲜虾在我们面前现场制作，在变成寿司前还在蠕动——味道无比鲜美，鲜嫩无比。就连甜点也令人印象深刻：最后奉上的日式蜜瓜香甜可口，为这顿精致的晚餐画上了完美的句号。
厨师和服务员都热情周到、专业敬业，让我们的庆祝活动显得格外特别——他们甚至还点燃了一支蜡烛来纪念这一时刻。
这里是任何特殊场合的绝佳之选——精致优雅、温馨感人，物超所值。这真是一顿完美的订婚宴。只要提前预订，其他一切都会在您到达后安排妥当。
（原文）
We came to Sushi Nakazawa to celebrate our engagement, and it couldn’t have been a more memorable experience. While there are many affordable omakase spots popping up around New York these days, this one truly stands apart in quality and precision. Every piece of sushi showcased the chef’s artisan touch — clean, balanced, and beautifully crafted — especially the raw shrimp, salmon, and scallop, which were absolute standouts.
The live shrimp was prepared right in front of us, still moving moments before it became sushi — incredibly fresh and delicate in flavor. Even the dessert left an impression: the Japanese melon served at the end was unbelievably sweet and fragrant, the perfect finish to an exquisite meal.
The chefs and servers were all warm and professional, and they made our celebration feel truly special — even lighting a candle to mark the occasion.
A wonderful place for any special occasion — refined, heartfelt, and worth every penny. Truly a perfect meal for our engagement celebration. Just make sure to reserve in advance, and everything else will be taken care of once you arrive at the place.
（由 Google 翻译）六月份预订了主厨餐桌的厨师发办晚餐体验。价格确实不菲，但绝对物有所值。从精选的全球进口鱼类，到主厨对每一道菜的精湛技艺，再到所有服务员体贴周到的服务，让我们感觉自己也融入其中，难怪这家餐厅能摘得米其林星的桂冠。整个用餐体验都由全体员工精心策划。
（原文）
Booked a chef's counter omakase experience for a dinner in June. Certainly a high priced experience, but you get what you pay for. From the selection of fish imported all around the world to the exceptional craft of the chef to each piece, to the attention of all the servers making us feel a part of the experience, I can see why it deserves their Michelin star status. The experience was well curated by the entire staff.
23 Commerce St, New York, NY 10014, 美国, USA•
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11Bozu
永久关闭
affordable
寿司餐馆
日式餐馆
Bozu是一家位于时尚环境中的日本小吃酒吧，拥有双层露台。与传统的乌冬面餐厅不同，Bozu提供独特的体验，拥有日本酒馆的氛围和小吃风格的寿司、清酒和鸡尾酒。菜单上有适合大胃口和短注意力的人士的小盘菜肴。他们的特色之一是寿司炸弹，由美味的口感大小的寿司部分组成。
（由 Google 翻译）多么可爱的地方啊！我们点了派对炸弹和特殊的派对炸弹，还有几个卷，比如鲑鱼臭卷、混合蘑菇卷和抱子甘蓝炸弹。我们还点了猪肉贝蒂，非常美味。鸡尾酒非常好喝，就连我妈妈这个国际化的鉴赏家也喜欢她的饮料。菜单是我不知道的二维码，但他们根据要求给了我们纸质菜单。鱼很新鲜而且准备得很好。我特别喜欢我们提供酱油和芥末酱油。推荐并且会回来的！
（原文）
such a cute spot! We ordered the party bombs and the special party bombs along with a couple rolls like the salmon stinky roll, the mixed mushroom roll, and the brussel sprout bomb. We also got the pork betty which was wonderfully delicious. the cocktails were so good, even my mom who is a cosmopolitan connoisseur loved her drink. The menus were QR code which I was unaware of, but they gave us paper menus upon request. Fish was fresh and well prepared. I especially loved that we were provided with both soy sauce and wasabi soy sauce. Recommend and will be coming back!
Anna ( — Google review
（由 Google 翻译）我和一些朋友一起去了这个地方，他们告诉我这是一个很好的日本吃饭的地方。
气氛很好，灯光柔和，环境安静。
关于食物，我没有留下太深刻的印象，我不知道我是否拿错了菜，但没什么特别的。
不错，但我的愿望要高得多。我想如果我回去的话，还有那么多地方可以尝试。
一如既往，服务很好，很友好，
（原文）
I went to this place with some friends, that they told me that was a good japanese place to eat.
The atmosphere was nice, soft lights and quite environment.
About food I was not so impressed, I don't know if I take the wrong dish but was nothing special.
Not bad but my aspettation was much more. I don't think if I go back, there are so many places to try.
As always the service was nice, and friendly,
（由 Google 翻译）我女朋友最喜欢的寿司店没有让我失望。我们真的很想好好犒劳一下自己，所以我们点了很多食物。芥末奶油五花肉非常美味和精致。周到的摆盘和香菜为每一口都增添了一些美味的胡椒味。
然后我们吃了 ika yaki - 炒鱿鱼配姜汁酱油和辣蛋黄酱。她对这道菜很着迷，我不得不同意。真的很喜欢辣蛋黄酱和姜酱油的结合。有点微辣，但与耐嚼的鱿鱼搭配得很好。
蔬菜饺子和我以前吃过的不一样。所以融化在你的嘴里。一点也不耐嚼或松软。再次强调，这次演讲非常棒。灯光不太理想，所以我的照片表现得不太好，但我喜欢它的味道。
我非常喜欢腌制鲭鱼，所以我不得不尝试一下烤鲭鱼。我不确定烤肉是否以任何方式提升了鲭鱼的品质，但我很欣赏这个想法。还是很喜欢这个。
寿司炸弹，无论是蓝鳍金枪鱼还是辣乌纳，都很美味。
没有拍到金针菇和豆腐味噌汤。直接但仍然令人愉快。
毕竟我们只花了大约100美元。不过，这是完美的食物量，我迫不及待地想回去尝试博祖的其他菜肴。
（原文）
My girlfriend's favorite sushi spot did not disappoint. We really wanted to treat ourselves so we ordered a good amount of food. The pork belly with wasabi cream was so savory and delicate. Thoughtful presentation and the cilantro added some nice peppery flavor to every bite.
We then had the ika yaki - sauteed squid with ginger soy sauge and spicy mayo. She was beside herself with this dish and I have to agree. Really enjoyed the spicy mayo in combination with the ginger soy sauce. It was a touch above mildly spicy but went so well with the chewy squid.
The vegetable gyoza was unlike any I had before. So melt in your mouth. Not chewy or doughy whatsoever. Again, the presentation was awesome. The lighting wasn't ideal, so my picture doesn't do it justice, but I loved the taste.
I'm a big fan of cured mackerel, so I had to try the seared shime saba. I'm not sure the sear elevated the mackerel in any way, but I appreciated the idea. Still really enjoyed this.
The sushi bombs, both bluefin oo toro and spicy una, were delicious.
Not pictured was the miso soup with enoki mushrooms and tofu. Straight forward but enjoyable all the same.
After everything, we only spent around $100. It was the perfect amount of food, though, and I can't wait to go back and try other dishes from Bozu.
（由 Google 翻译）美味且超级独特的地方。很棒的鸡尾酒，很棒的氛围。猪肉贝蒂很疯狂，也很喜欢自制的烧麦（蒸），博祖炸弹非常有趣，所以和朋友一起来点一堆。服务很好，但其他一切都值得5星。我下次很想坐在寿司吧
（原文）
DELICIOUS and super unique spot. great cocktails, great atmosphere. the pork betty is insane & also loved the house made shumai (steamed) the bozu bombs are so much fun, so come with friends and order a bunch. service was fine, but everything else deserves a strong 5 stars. i'd love to sit at the sushi bar next time
（由 Google 翻译）享受优质日本料理的绝佳停留！强烈推荐猪肉饺子、猪肉贝蒂和派对炸弹。鸡尾酒的价格也很合理。
（原文）
A great stop to enjoy some quality Japanese food! Would highly recommend the pork gyoza, pork Betty, and party bomb. Cocktails were decently priced too.
（由 Google 翻译）地理位置优越，一走进去，请确保将自己列入等候名单，当您的桌子准备好时，他们会发短信给您。 这让您有机会去其他地方（例如酒吧）喝一杯。
Bozu的食物真的很好吃。 几乎所有东西都在你嘴里融化。 销量也非常好。
服务很棒，不过分，而且细心周到。
（原文）
Great location, as soon as you walk in make sure to put yourself on the waiting list, they will text you when your table is ready. This gives you an opportunity to check out another place like a bar to grab a drink.
The food at Bozu is really good. Almost everything just melts in your mouth. The sale was also very good.
Service was great, not too over bearing and the correct amount of attentive.
（由 Google 翻译）很棒的地方。酷炫的复古气息。好食物。快速的服务。喜欢低吧台座位。寿司炸弹似乎受到所有客人的欢迎。我并没有为此疯狂。我喜欢脆皮虾蛋黄酱和宫崎式炸鸡
（原文）
Great spot . Cool retro vibes. Good food. Fast service. Love the low bar seats. The sushi bombs appeared to be popular with all the guests. I wasnt crazy about it. I Iiked the crispy shrimp mayo and the Miyazaki style fried chicken
（由 Google 翻译）Bozu 是一家日式餐厅的瑰宝。低调的外表下，隐藏着一个温馨的红色和深色木质空间。我们坐在吧台，热情友好的员工随时待命。
食物非常美味。我们吃了蔬菜煎饺、炸抱子甘蓝、毛豆、咖喱蔬菜咖喱饭、金枪鱼寿司卷和三文鱼炸弹。寿司是在吧台后面新鲜制作的。所有的食物都很美味。
尤其是煎饺，是用煎锅煎出来的，刚出炉。我以前从未吃过这样的煎饺。饺子小巧玲珑，很容易从锅里剥出来。
我还点了姜柚子冷茶，味道好极了。
一定要来这里试试！
（原文）
Bozu is a gem of a Japanese restaurant. The unassuming facade hides a cosy red and dark wood restaurant inside. We sat at the bar with the friendly staff at hand.
The food is delicious. We had veg gyoza, fried brussel sprouts, edamame, veg katsu curry, tuna sushi rolls and salmon bombs. The sushi was freshly made in view behind the bar. All the food was delicious.
The gyoza in particular came out in a frying pan fresh out of the oven. Never had them like that before. Little parcels to peel out of the pan.
Also had the ginger-yuzu cold tea which was very moreish.
Definitely check this place out!
296 Grand St, Brooklyn, NY 11211, 美国, USA•
寿司餐馆
YOSHINO • NEW YORK 是一家位于东村的10个座位的寿司吧，由来自日本的吉田忠志开设。它获得了《纽约时报》的完美四星评价，并提供一份价格为646美元的约21道菜的omakase菜单，特色是来自日本顶级市场的海鲜。厨师迁至曼哈顿标志着日本真正的大师首次在这座城市开业。
（由 Google 翻译）这是我在纽约经历过的最好的日本餐厅之一。他们的菜肴偏向传统的日本风味，拥有数十年经验的主厨将许多菜肴近乎完美。他们还提供一些独特的招牌课程，给人留下深刻的印象。虽然价格比一般的日本餐厅要高很多，有时是好几倍，但这里的用餐体验是无与伦比的，而且物有所值。
根据我的经验，这家餐厅与纽约市其他顶级日本餐厅相比有以下几个亮点：
1. 对传统原料的特殊处理
厨师对日本烹饪技术的掌握令人惊叹，尤其是使用大闸蟹、鳕鱼白和野狗等稀有而奢华的食材。这些食物通常只能在最好的餐厅才能找到，但这里的口味独特且令人难忘，即使您在其他地方尝试过，也会为您带来新鲜的视角。
2. 创意招牌菜
厨师的原创创意令人惊叹。例如，炭烤鲭鱼的烹饪方式堪称完美，其烹饪风格令人印象深刻，为餐点增添了一丝戏剧性，让食客既开心又印象深刻。
3. 优质原料和无可挑剔的刀工
食材品质卓越，精准的刀工将它们完美融合，将每道菜变成真正的艺术品。
4、服务热情热情
厨师和工作人员都非常友好和热情，对客人表现出真诚的关怀。看到这样一家著名的餐厅保持这种热情好客的水平并致力于提供尽可能最好的用餐体验，真是令人感动。
5. 厨房里的无缝团队合作
观察柜台前的厨师们，你可以感受到厨房的高效和谐。他们的合作是无缝的，展示了运作良好的精确性和专业性。
尽管他们拥有米其林星级地位和当之无愧的赞誉，但他们仍然有一些需要改进的地方：
1. 现代日本料理的创新有限
虽然他们的菜肴在传统风味方面表现出色，但不太注重现代日本创新或融合美食。例如，他们的冰淇淋和白松露的组合虽然很有趣，但无法与纽约一些著名的法日餐厅或现代日本餐厅的创意相媲美。看到他们在未来探索更多创造性方向将是令人兴奋的。
2. 寿司课程的节奏
寿司的上菜时间间隔相对较长，因为一名寿司厨师负责处理整个柜台的所有寿司。这会扰乱流程，并使得比较类似产品（如瘦金枪鱼、中脂金枪鱼和肥金枪鱼）的味道变得更加困难。拥有多名寿司厨师可以改善节奏，增强整体用餐节奏，让客人更好地享受口味的递进。
3. 板材呈现不一致
盘子的选择感觉有点不拘一格，有些倾向于现代西方风格，有些则拥抱传统的日本美学。有些盘子的图案过于繁杂，分散了食物呈现的注意力。更具凝聚力和互补性的餐盘选择可以提升用餐体验的视觉效果。
总的来说，这家餐厅是传统日本料理的杰出代表，提供卓越的用餐体验。我希望他们继续保持高标准，同时突破界限，进一步创新，巩固其作为纽约市顶级日本餐饮目的地之一的地位。
（原文）
This is one of the best Japanese restaurants I’ve experienced in New York City. Their cuisine leans toward traditional Japanese flavors, with a master chef boasting decades of experience who brings many dishes to near perfection. They also offer some unique signature courses that leave a lasting impression. While the prices are significantly higher than your average Japanese restaurant—sometimes several times as much—the dining experience here is unparalleled and well worth the cost.
From my experience, a few highlights set this restaurant apart from other top-tier Japanese establishments in NYC:
1. Exceptional Handling of Traditional Ingredients
The chef’s mastery of Japanese culinary techniques shines through, especially with rare and luxurious ingredients like hairy crab, cod milt, and nodoguro. These items, typically found only at the finest restaurants, are elevated here with flavors that are distinct and memorable, offering a fresh perspective even if you’ve tried them elsewhere.
2. Creative Signature Dishes
The chef's original creations are remarkable. For example, the charcoal-grilled mackerel is perfectly cooked with an impressive preparation style that adds a touch of theatricality to the meal, leaving diners both entertained and impressed.
3. Premium Ingredients and Impeccable Knife Skills
The quality of the ingredients is exceptional, and the precise knife work combines them in perfect harmony, turning each dish into a true work of art.
4. Warm and Enthusiastic Service
Both the chefs and the staff are incredibly friendly and passionate, showing genuine care for their guests. It’s touching to see such a famous establishment maintain this level of hospitality and dedication to providing the best dining experience possible.
5. Seamless Teamwork in the Kitchen
Observing the chefs at the counter, you can sense the efficient harmony of the kitchen. Their collaboration is seamless, showcasing the precision and professionalism of a well-run operation.
Despite their Michelin-starred status and well-deserved acclaim, there are a few areas where they could improve:
1. Limited Innovation in Modern Japanese Cuisine
While their dishes excel in traditional flavors, there’s less focus on modern Japanese innovations or fusion cuisine. For instance, their combination of ice cream and white truffle, though interesting, doesn’t rival the creativity of some renowned French-Japanese or modern Japanese restaurants in NYC. It would be exciting to see them explore more inventive directions in the future.
2. Pacing of Sushi Courses
The sushi courses are served with relatively long intervals, as one sushi chef handles all the sushi for the entire counter. This disrupts the flow and makes it harder to compare the flavors of similar items like lean tuna, medium fatty tuna, and fatty tuna. Having multiple sushi chefs could improve the pacing and enhance the overall dining rhythm, allowing guests to better enjoy the progression of flavors.
3. Inconsistent Plate Presentation
The choice of plates feels a bit eclectic, with some leaning toward modern Western styles and others embracing traditional Japanese aesthetics. Some plates have overly busy patterns that distract from the presentation of the food. A more cohesive and complementary plate selection could elevate the visual aspect of the dining experience.
Overall, this restaurant is an outstanding representation of traditional Japanese cuisine and delivers an exceptional dining experience. I hope they continue to maintain their high standards while also pushing boundaries to innovate further and solidify their place as one of NYC’s top Japanese dining destinations.
D G — Google review
听说这家是纽约最好吃的omakase，人均加税650💲左右，很难定，关注了1年多终于订到了。还没到餐厅前， 他们打几个电话让我们不要迟到，还以为是什么高逼格的餐厅，然后到了，结果跟想像中的差太多，很怀疑评分高是怎么刷起来的，首先环境真的很一般，座位很挤，8个位的空间老板安排了10个位，前面一些菜品都是厨房做好拿出来的，厨房有点乱都没什么胃口了，食材很一般，没有特色，给你个烤年糕，中间夹鱼籽，难吃，海胆也只是上面那一点点，只能说老板很会省钱，点酒服务员都是推荐你贵的，完了酒给你倒的很少，每一步都在抠门省材料，各方面综合，他们家最多值300💲人均，真的很坑，再不不会去了。
心心念念了几个月的Yoshino，好巧不巧，在最近天气最差、风雪交加的那个周末，吃到了。
chef Yoshida和食客们一直聊着天、喝着酒，气氛就像是去他家（自费）做客一样。而且他非常细心，会主动地配合摆Pose甚至主动提醒要不要拍个照📸
酒肴：前几道都是正常的好吃。
鮟鱇鱼肝 - 幸福的味道
炸鲱鱼子 - 口感很神奇，一颗一颗在嘴里蹦开，不过整体有点干；
amadai、蛤蜊、黑松露 - 非常生硬的搭配，有点欣赏不来这个鲜味。
最后一道king salmon+洋葱酱+小番茄，忽然被惊艳了一把。非常的清爽、酸甜开胃。向chef夸奖这个酱汁，他得意地回应道：『Of course, it's my signature』。
神奇的是，第二天再回想起来，脑子里反复出现的是那道乌鱼子烤年糕。想要握住热乎乎、有点拉丝、咸香的烤年糕再咬上一口。
寿司
因为不是很喜欢紫苏和姜，招牌的saba就不评价了。
甜虾 - 一口下去，太幸福了，冒出了星星眼🤩！
沙丁 - 好吃，非常肥厚，小葱（？）特别香
Sawara - 用mustard腌制，比较奇特，没有很喜欢
Akami/Chutoro/Ootoro - 满满的肉感🤤
遗憾的是，白子没有了 😢
海胆 - 分量很足，不过没有预想的甜
手卷+味增汤 - 为什么味增汤也可以做的这么好喝？
甜品 - 看似普普通通平淡无奇，但是很好吃！
玉子烧 - 加了一层焦糖，好吃
巴斯克芝士蛋糕 - 芝士味比较淡，奶香味很浓，好吃
PS：想要二探的小伙伴可以在就餐时直接和服务员预定下次的时间，省去了再抢预约的麻烦⚡️
味觉和情绪价值拉满的一晚，非常适合庆祝各种Special Occasion
（由 Google 翻译）吉野餐厅是一家位于纽约曼哈顿SOHO区的著名日料餐厅，坐落于酒吧和餐厅林立的包厘街。尽管经营风格简陋，只有10个吧台座位，每天最多只有两次翻台，但开业仅四年就荣获米其林一星，并于2025年被OAD（Opinionated About Dining）评选为北美最佳餐厅。它堪称北美日料的巅峰之作，我可以自信地说，这是我在日本以外体验过的最佳餐厅。
这次，为了庆祝女儿从纽约大学毕业，我决定在吉野餐厅体验一顿价值1500美元的高价晚餐。在L形吧台上近距离观察吉田主厨的烹饪手法，持续了两个多小时的Omakase（厨师发办）套餐。
前菜是撒了紫苏花的马粪海胆，下面铺满了鱼子酱和蟹肉丝。鱼子酱的酥脆口感和意外的无盐口感，与海胆的甜美，以及蟹肉的鲜味和酸味交织在一起，从上到下蔓延开来。而酱汁更是这道菜的点睛之笔。堪称吉野料理真谛的“酱汁”，让整道菜的口感完美融合。
接下来是腌鲣鱼。虽然看起来平淡无奇，但葱花和腌料的搭配，却将鲣鱼鲜美的滋味发挥到了极致。葱花的点缀更是锦上添花，让人感觉只需稍加用心，就能让整道菜焕然一新。
第三道菜是当天早上空运过来的安康鱼肝。盘中的两片安康鱼肝，调味方式各有不同，各自散发着独特的魅力。对我来说，这是我这辈子吃过最美味的安康鱼肝，入口即化的口感和浓郁的风味让我印象深刻。
吉野的精髓在于三道开胃菜，那就是鲜味。我尝遍了世界各地的美食，但在日本以外品尝如此以鲜味为核心的日本料理还是头一次。这道菜堪称日本料理的极致，毫不妥协。
第四道菜是蒸了三个小时的吉野鲍鱼。它被烹制得软嫩，佐以蟹肉味噌酱汁。这道菜做得非常精致，但前三道菜的口味过于浓郁，略逊一筹。此外，鲍鱼的口感略有不足，也让人略感遗憾。
第五道菜是炭烤北海道扇贝。个头很大，裹着烤得香喷喷的海苔。扇贝本身的甜味与淡淡的海腥味完美融合，但如果我的扇贝中间再稀一点就完美了。
第六道菜是乌鱼子银鱼手工面，同样令人印象深刻。乌鱼子的咸味与清淡的手工面完美融合，银鱼的加入更增添了口感的变化。虽然做法简单，但味道层层叠叠，堪称绝品，真正体现了“美味”的精髓。
然而，紧接着这道完美菜肴的烤金眼鲷却略显平淡。不，这并非食材或烹饪方式的问题。烤得恰到好处，皮脆肉嫩，酱汁酸甜适中，也堪称一绝。然而，这道菜的口味搭配和中式松鼠鱼非常相似，所以在乌鱼子和银鱼手工面之后上桌的顺序显得格格不入。虽然味道不错，但说实话，我的印象是缺乏惊喜和探索。
接下来上桌的是九份握寿司和一份手卷寿司。前四份分别是鲭鱼、鲢鱼、方头鱼和大鳍礁鱿鱼。虽然食材都很普通，但精准的刀工、完美控温的米饭和适量的醋，让这道菜的美味更加精致。吉田主厨的真正功力就此展现。
接下来上桌的三种金枪鱼（瘦肉、中脂和大腹）就略显普通了。瘦肉品质极高，是我吃过最好吃的肉之一。但中肥和大腹肉略显筋道，油脂感不足，能感受到六月淡季的影响。同样的原因，最后的金枪鱼手卷寿司也略显失望。
红海胆和烤星鳗握寿司尤其值得一提。红海胆口感浓郁顺滑，回味悠长，与最先上桌的马粪海胆截然不同。星鳗是当晚最棒的菜品，它像豆腐一样软糯，鱼肉纤维很容易就散开了。这种不依赖调味料，只依赖鱼本身味道的理念，让我感受到了日本料理真正的精髓。
最后，我们点了焦糖口味的鸡蛋卷和浓郁的蟹鱼味噌汤。煎蛋卷像蛋糕一样，但我个人更喜欢咸味的。味噌汤的量很少，但浓郁的香味和口感令人印象深刻。
最后一道菜是意式白巧克力冰淇淋。用橄榄油和盐调味，口感顺滑细腻。这道菜堪称完美的收尾，与浓郁的荞麦茶完美搭配。
服务也无可挑剔。我和女儿都会说日语，所以能够与工作人员顺畅沟通，两位女服务员的礼貌服务尤其让我们印象深刻。酒水方面，我们点了库克香槟和圣马丁夏布利，味道和我们预期的一样好。作为毕业礼物，餐厅赠送了我们两杯清酒。男士收到了蓝色清酒杯，女士收到了红色清酒杯，他们的周到服务让我们印象深刻。
账单（含小费和税）大约1600美元。虽然不便宜，但非常值得。我很高兴能够体验到这家餐厅被誉为北美最佳日本餐厅的原因，而且它是一家我绝对想再次光顾的著名餐厅。虽然并非完美无缺，但吉田主厨对传统日本料理巅峰的诠释无疑值得五星好评。
（原文）
吉乃（Yoshino）は、ニューヨーク・マンハッタンのSOHO地区、バーやレストランが軒を連ねるBowery通りにひっそりと佇む、日本料理の名店である。わずか10席のカウンターと、1日最大2回転という限られた営業スタイルながら、開業からわずか4年でミシュラン1つ星を獲得し、2025年にはOAD（Opinionated About Dining）によって北米最高のレストランに選ばれた。まさに北米和食の頂点に君臨する存在であり、筆者にとっては日本国外で訪れた中で最も優れたレストランであると断言できる。
今回、ニューヨークの大学を卒業する娘とのお祝いとして、1500ドルという高額のディナーを吉乃で体験することにした。L字型カウンターから吉田料理長の所作を間近に眺めながら、約2時間以上にわたるOmakaseコースが展開された。
先付は紫蘇の花を散らした馬糞雲丹にキャビアをたっぷりと重ね、下には毛蟹のほぐし身が敷かれた一品。上から下へと重なるように、キャビアのパリッとした食感と驚くほどの無塩感、雲丹の甘み、蟹の旨味と酸味が混然一体となって広がる。何よりも、この皿の決め手となったのがソースである。吉乃の真骨頂とも言える“ソース”の存在が、全体の調和を完璧なものにしていた。
続いて供されたのは鰹の漬け。見た目は控えめだが、葱と漬けダレの組み合わせにより、鰹の鮮烈な旨味が極限まで引き出されていた。葱の存在が絶妙で、わずかな一手間が料理全体に魔法をかけたような印象を与えた。
三品目は、当日朝に空輸された鮟肝（あんきも）。一皿に盛られた二切れには異なる味付けが施されており、それぞれに違った魅力がある。筆者にとって、生涯で最も美味と感じた鮟肝であり、そのとろけるような舌触りと濃厚な風味には感服するほかなかった。
三品の前菜で吉乃の核が浮かび上がる。それは「旨味」。世界各地の食を体験してきた筆者だが、日本国外でここまで「旨味」を中心に据えた和食は初めてだった。まさに妥協なき日本料理の究極の姿である。
四品目は3時間蒸した吉品アワビ。柔らかく煮上げられ、蟹味噌ベースのソースとともに供された。非常に完成度の高い料理だったが、前の三品が圧倒的だったため、やや印象が薄くなってしまった。加えて、アワビの食感がやや弾力に欠けたのも少しだけ惜しかった。
五品目は北海道産の帆立の炭火焼き。サイズも大きく、香ばしく焼かれた海苔に包んで食べる。帆立自体の甘みとわずかな磯の風味が絶妙なバランスを保っていたが、筆者の帆立は中心がもう少しレアであれば完璧だった。
そして、六品目のカラスミとシラスを添えた手打ち麺が、再び感動を呼んだ。あっさりした手打ち麺にカラスミの塩気が絶妙に絡み、シラスが口当たりに変化を与える。シンプルながら旨味が幾重にも重なり、まさに「美味しさ」の真髄を表現した逸品だった。
しかし、この完璧な一皿の直後に登場した金目鯛の焼き物は、少々印象が霞んでしまった。いや、決して素材や調理が悪いのではない。焼き加減は完璧で、皮はパリパリ、身はふんわりと仕上がっており、酸味と甘味のバランスの良いソースも秀逸であった。ただ、その味の構成が中華料理の松鼠桂魚に非常に似ていたため、先ほどのカラスミ・シラスの手打ち麺の後という順番が裏目に出た。味は良くとも、驚きや発見に欠けてしまったのが正直な感想である。
続いて九貫の握り寿司と一本の手巻き寿司が供される。最初の四貫は鯖、こはだ、甘鯛、アオリイカ。いずれも素材はありふれたものであるが、精緻な包丁技術、完璧な温度管理のシャリ、そして絶妙な酢加減によって、極上の味に昇華されていた。ここに吉田料理長の真の実力が現れていた。
次に続くマグロ三種（赤身、中トロ、大トロ）はやや平凡であった。赤身はかなり上質で、過去に食べた中でもトップクラスだったが、中トロと大トロはやや筋張っており、脂も少なく、6月という旬から外れた時期の影響が感じられた。同様の理由で、最後の鮪の手巻き寿司も今ひとつであった。
赤雲丹と焼き穴子の握りは特筆すべきだった。赤雲丹は濃厚でクリーミー、後味も豊かで、最初に出た馬糞雲丹とはまた異なる魅力があった。穴子はこの夜のベストディッシュ。まるで豆腐のように柔らかく、繊維はふわりとほどける。調味料に頼らず、魚そのものの旨味で勝負するその姿勢が、まさに真の日本料理の粋を感じさせた。
コースの締めくくりには、甘味としてのキャラメル風味の玉子焼きと、濃厚な蟹と魚の味噌汁。玉子焼きはケーキのような仕上がりだったが、筆者は個人的には塩味の方が好みであった。味噌汁はごく少量ながらも、深いコクと芳香で強い印象を残した。
最後に供されたのは、イタリアンスタイルのホワイトチョコレート・ジェラート。オリーブオイルと塩で調味され、非常に滑らかで繊細な口当たり。締めにはぴったりの逸品で、濃いそば茶との相性も抜群だった。
サービスについても文句なし。筆者と娘は日本語が話せるため、スタッフとのコミュニケーションも円滑で、特に二人の女性スタッフの丁寧な接客には感心した。飲み物はKRUGのシャンパーニュとSaint Martinのシャブリを注文し、期待通りの味わいであった。卒業祝いとして、店からは清酒が2杯プレゼントされた。男性には青の盃、女性には赤の盃が用意され、その細やかな気遣いが心に残った。
お会計はチップと税を含めて約1600ドル。決して安くはないが、その価値は十分にある。北米最高の和食店と評される所以を体感できたことは、筆者にとって大きな喜びであり、また必ず訪れたいと強く思える名店であった。完璧ではなかったとはいえ、吉田料理長が体現する伝統日本料理の極みは、間違いなく五つ星の価値がある。
（由 Google 翻译）omakase 的握寿司部分是我体验过的最短的之一——只有大约七道菜，如果我没记错的话，其中三道是赤身、中腹和大腹。这部分有点令人失望，而且他们也没有提供任何后续添加的选择。
除此之外，一切都很棒，正如你对这个价位的期望。餐厅的氛围绝对是一家高端餐厅（顺便说一句，不允许戴帽子），食物的准备、摆盘和配料都是一流的。
这是纽约最好的 omakase 吗？我不这么认为。价格也相当昂贵——不含饮料每人 640 美元，加上小费，每人大约在 900 到 1000 美元之间。
对我来说，这算不上一次五星级的体验，但低于这个标准就太不公平了。我还是建议至少尝试一次，自己判断。我会再给它一次机会。
（原文）
The nigiri portion of the omakase was one of the shortest I’ve experienced—only about seven courses, three of which were akami, chu-toro, and otoro if I remember correctly. That part was a bit disappointing, and they didn’t offer any options to add more afterward either.
Otherwise, everything was excellent, as you’d expect at this price point. The atmosphere is definitely that of a high-end restaurant (no hats allowed, by the way), and the food preparation, presentation, and ingredients were all top-tier.
Is it THE BEST omakase in NYC? I wouldn’t say so. It’s also quite pricey for what it is—$640 per person before drinks, and with gratuity, you’re looking at around $900–$1,000 per person.
To me, it wasn’t a solid five-star experience, but giving it anything less than that would feel unfair. I’d still recommend trying it at least once and deciding for yourself. I’ll give it another chance.
（由 Google 翻译）太棒了！这是我吃过的最好的一餐。我还和另外两个人一起去了。每个人都体验很棒。给这类餐厅评分很难。期望值可能很高，而且它们都与评论者喜欢或不喜欢的典型风格略有不同。但毫无疑问，食物新鲜有创意，服务一流，氛围温馨舒适。我在这里喝到了人生中最棒的清酒。不知为何，手卷真的让我惊艳，甚至连餐后的冰淇淋都比我见过的任何冰淇淋都要顺滑。份量很健康，而且我很喜欢没有添加任何配料。照片里的鸡蛋和鳗鱼，我每天都可以吃。美食和美好的体验。
（原文）
Incredible. One of the best meals I’ve ever had. Went with two others. All had wonderful experience. Rating these kinds of restaurants is tough. Expectations can be crazy and they all have slight variations on the typical format that reviewers either like or don’t like. But there is no question that the food was fresh and creative, service outstanding and ambiance wonderful and intimate. Had the best sake of my life here. The hand roll for some reason really blew me away and even the gelato to end the meal had a texture smoother than any I’d ever seen. Portion was quite healthy and I liked that there were no enhancements available. The egg and unagi in the photo attached I could eat everyday for any meal. Great food and great experience.
（由 Google 翻译）粗鲁的工作人员。平庸的食物。
普通食物的价格标签可笑。我想这对那些想在社交媒体上炫耀的人来说很有吸引力。
工作人员很粗鲁，在离开时已经包含了 20% 的小费，他们要求额外支付一杯水。我们决定同意这一点，并留下了额外的小费，但工作人员把支票退回来，说小费不够，并在每个人面前大吵大闹。我理解当你没有收到小费时抱怨，但在收到超过 20%（~200 美元）的小费后这样做是一种低级且极其不尊重的举动，尤其是对于一个应该“优雅”的地方。此外，他们仔细检查的唯一账单是我们的（这个地方只有非日语的人）。
Omakase 体验的一部分应该是与厨师的互动，但在我们的例子中，副主厨只与说日语的顾客互动，而不解释大部分菜肴，让我们想知道我们要去哪里品尝什么。
从积极的方面来说，食物非常新鲜，但不值得极高的价格，你可以看到厨师对他的工作非常热情。
总结一下，这个地方不值得！
纽约有一些很棒的寿司，不幸的是这不是其中之一。
我为厨师感到抱歉，因为你可以看到他的热情，但他的员工毁了我们的体验，对于一家渴望变得伟大的餐厅来说，这是不可接受的。
（原文）
Rude staff. Mediocre food.
Ridiculous price tag for normal food. I guess it’s appealing just for people wanting to show off on social media.
The staff was rude and after leaving an already included 20% tip they demanded an additional one for pouring water. We decided to go along with this and left an additional tip but the staff brought the check back saying that the tip was not enough and making a scene in front of everyone. I understand complaining when you don’t receive a tip but doing that after receiving already more than 20% (~200$) it’s a low class and extremely disrespectful move, especially for a place that’s supposed to be “classy”. Also, the only bill they doubled-checked was ours (only non Japanese speaking people in the place).
Part of the Omakase experience is supposed to be the interaction with the chef, but in our case the sous chef, only interacted with Japanese speaking customers not explaining most of the dishes leaving us wondering what we where about to taste.
On a positive note, the food was very fresh, but not worth the extremely high price tag and you could see that the chef was very passionate about his job.
In conclusion, this place is not worth it!
NYC has some amazing sushi and this one is unfortunately not one of them.
I’m sorry for the chef because you could see his passion but his staff ruined our experience and it is unacceptable for a restaurant that aspires to be great.
342 Bowery, New York, NY 10012, 美国, USA•
13Masa
very expensive
餐馆
日式餐馆
Bar Masa是一家位于哥伦布圆环的著名日本餐厅，提供现代优雅环境中的高档固定价格寿司菜单。它被认为是城市顶级的omakase柜台之一，是纽约市必访的餐饮目的地。餐厅提供最昂贵的omakase选项，起价为750美元，而hinoki寿司柜台体验的费用为950美元。
米其林日餐，超级好吃😋
我要自由的飞 — Google review
这是世界上最昂贵的餐厅之一，也是纽约唯一一家摘得米其林三星的日本料理餐厅。透过“雅”字布帘，26个座位陈列规整。每天从日本空运而来的顶级新鲜食材，还有据闻高达6万美金的扁柏寿司台，无不体现着“雅”的精致和独特。
主厨Masa Takayama会记录下顾客每次所食的菜式以及喜好，如此贴心的服务，也怪不得高达$595的Dinner Tasting Menu依然无法阻挡无数食客的前来朝圣。
bar masa非常好的一点在于他们不接受reservation,属于去了Columbus circle想起来直接就能去还肯定不满人的那种店。目前为止的几次经验没有一次碰上过没位置的,这次去更是几乎成了我们单桌包场,衬托的比较阴沉的环境和差强人意的服务都稍微感觉好了一些lol
这里sashimi的新鲜程度异常之高,这点每来一次都能被wow一次。这次最惊艳的是甜品,我本人算是在这次吃到了出生以来最合胃口的一份甜品, lemon mille crepe。在这一点的衬托之下连面无表情说着口音奇怪的英语的latino大妈都被显得可爱了起来。
总的来讲这里虽然不适合庆祝活动但是随便一吃的话可能总体满足感会比大部分jacket required的店要高。
不多写了反正真能来这里的估计也没几个人看dp了...当我自己碎碎念好了
worst food and service！ 很贵
（由 Google 翻译）坐在吧台，体验棒极了。最喜欢的菜是：
1. 芋头鞑靼配鱼子酱。我去过的每一家餐厅都试图以高昂的价格向你推销鱼子酱，然后又吝啬地提供。这家的鱼子酱只是菜单的一部分，而且份量非常足，搭配的是上等的金枪鱼。
2. 近江和牛配松露。近江和牛是上等的鳗鱼，被称为“皇帝牛肉”，因为它是专门为天皇准备的。但天皇从来没有在上面放松露。什么？出乎意料的好搭配。
3. 剩下的是一份试吃菜单，里面有各种寿司，每一块都非常美味。
4. 日本甜瓜很特别。有时他们会配草莓。总之，这家餐厅和Erewhon的草莓一样，只要19美元。
为了好好享受，我们放弃了午餐，但食物量并不大。吃完之后感觉很饱。如果是周年纪念日或生日，最后还能得到一个Lady M蛋糕，太棒了。除此之外，唯一的甜点就是甜瓜，所以即使不想吃Lady M，也可以计划之后去别的地方吃甜点。
总的来说，我觉得鱼子酱和松露菜肴的创新性对于更普通的食客来说可能不太适用，但在我看来，这两道菜的价格还是很值得的。
（原文）
Sat at the counter. Incredible experience. Favorite dishes were:
1. Taro tartare with caviar. Every restaurant I've been to tries to upselm you caviar at exorbitant prices and then is stingy with it. Here it's just part of the menu and it is an extremely generous portion, and paired with the best cut of tuna.
2. Omi wagyu and truffles. Omi is the best cut of the agyu called the emperors beef because it was saved for the emperor. But the emperor never had truffles on it. What. Surprisingly good combination.
3. The rest was a tasting menu of pieces of sushi and every one was really good.
4. The Japanese melon was special. Sometimes they have a strawberry. Either way it's the same place that gives erewhon their $19 strawberry.
We skipped lunch to fully enjoy it but it wasn't a crazy amount of food. Felt happily full after. If it's your anniversary or birthday you get some lady M cake at the end, which was great. Otherwise the only dessert is the melon so you can even plan to go have dessert somewhere after if you didn't want to have lady M.
Overall I feel like the innovativeness of the caviar and truffle dishes will be lost on more casual diners but those two make the price tag pretty worth it in my opinion.
（由 Google 翻译）我对在 Masa NYC Hinoki Counter 的体验非常满意，每人 950 美元。您可以在我的 YouTube 频道 Noah Eats 上了解更多详情。这不是 Bar Masa 的分店。这个地方在 Bar Masa 的走廊尽头。这家 Masa 餐厅毗邻另一家米其林三星餐厅 Per Se。与 Thomas Kellers 餐厅的蓝门不同，Masa 餐厅有一道蓝色窗帘，表示餐厅正在营业，如果位于室外可以遮阳。穿过窗帘后，一扇巨大的柏木门守护着里面。您很快就会被迎接并被锁在吧台高度的椅子上。您可以将胳膊肘放在诱人的 Hinoki 柜台上，您会发现一块冰块，可以为一些食材保持冰镇以便上菜。遗憾的是，这里禁止拍照，所以在我的视频评论中，我不得不发挥我的艺术天赋，希望您喜欢我的 YouTube 评论。这绝对是世界上大多数人的必去清单之一。希望您喜欢我的频道 Noah Eats！
（原文）
I was very happy with my experience at Masa NYC Hinoki Counter for $950 per person. You can get more detail at my youtube channel Noah Eats. This is not the Bar Masa location. This place down the hall from Bar Masa. This Masa is next to the another 3 Star Michelin Per Se. As opposed to the Blue Door at Thomas Kellers spot, Masa has a Blue Curtain signifying the are open and if located outside would provide shade. After you pass the curtain a Huge Cypress door guards whats inside. You are quickly acknowledged and locked into your bar height chairs. And you can put your elbows on the Inviting Hinoki Counter and you will find a block of ice to keep some ingredients chilled for service. Unfortunately there is a no photo policy so for my video review I had to tap my artistic side, so I hope you enjoy my youtube review. It's definitely a bucket list item for most of the world. I hope you do enjoy my Channel, Noah Eats well!
（由 Google 翻译）我体验了桧木料理。一切都令人惊艳，从口味到摆盘都堪称完美。这绝对是我在纽约吃过的最棒的三星米其林餐厅。寿司美味绝伦，清酒推荐也恰到好处。可惜餐厅禁止拍照，因为一切都那么赏心悦目。
（原文）
I got the hinoki experience. Everything was amazing and, dare I say, perfect from taste to presentation. It was the best 3-Michelin meal that I had in NYC. The sushi was out of this world. The sake recommendation was on point. The no photo policy is a shame since everything was so pretty.
（由 Google 翻译）Masa餐厅提供精致奢华的用餐体验，堪称美国最优雅的寿司料理之一。食材上乘，味道纯净精准，摆盘更是展现出无可挑剔的匠心。某些菜品，例如金枪鱼腩、海胆和时令刺身，更是堪称世界一流。
话虽如此，考虑到其在曼哈顿的高价位，我还是觉得有些菜品在情感冲击力上略显不足。虽然制作工艺无可挑剔，但并非每一口都能像世界顶级寿司那样令人难忘。
尽管如此，Masa依然是一家卓越的餐厅，对于任何想要在纽约体验高端厨师发办（omakase）的人来说，都是必去之地。这是一次技艺精湛、赏心悦目的用餐体验——虽然距离完美仅一步之遥，但绝对值得至少体验一次。
（原文）
Masa delivers an exquisite, ultra-refined dining experience—easily one of the most elegant sushi meals you can find in the U.S. The ingredients are exceptional, the flavors are clean and precise, and the presentation shows an unmistakable level of craftsmanship. Certain courses, like the toro, uni, and seasonal sashimi, truly stand out as world-class.
That said, for the price point—which is among the highest in Manhattan—I found myself wishing for just a bit more emotional impact in a few courses. The execution is undeniably top-tier, but not every bite felt as memorable as the very best sushi experiences worldwide.
Still, Masa remains an exceptional restaurant and a must-try for anyone seeking a high end omakase in New York. A beautiful experience with impeccable technique—just shy of perfection, but absolutely worth visiting at least once.
The Shops at, 10 Columbus Cir Floor 4, New York, NY 10019, 美国, USA•
14Kanoyama
affordable
日式餐馆
亚洲风味餐馆
餐馆
寿司餐馆
Kanoyama是一家位于纽约市东村的日本餐厅，提供多种新鲜鱼类和素食选项。尽管价格实惠，但它已被认可为纽约市最好的实惠米其林星级餐厅之一。餐厅提供一流的握寿司和可供外送、外带或堂食的主菜。Kanoyama拥有明亮的胡桃木酒吧和一个更安静的后室，以合理的价格提供正宗的寿司体验。
（由 Google 翻译）鹿山绝对是纽约市的一颗宝石！寿司非常新鲜，经过精心准备，味道鲜美。 omakase 体验是一流的，每件寿司都经过精心制作和精美呈现。氛围舒适而正宗，是休闲用餐和特殊场合的理想场所。服务无可挑剔——细心、友好，而且对菜单知识渊博。如果你是寿司爱好者，这个地方一定要去！迫不及待地想再次回来。
（原文）
Kanoyama is an absolute gem in NYC! The sushi is incredibly fresh, expertly prepared, and bursting with flavor. The omakase experience was top-notch, with each piece of sushi carefully crafted and presented beautifully. The atmosphere is cozy and authentic, making it a perfect spot for both casual dining and special occasions. The service was impeccable—attentive, friendly, and knowledgeable about the menu. If you’re a sushi lover, this place is a must-visit! Can’t wait to come back again.
Jessica H — Google review
（由 Google 翻译）周日下午来这里吃晚餐，很快就入座了。
寿司总体来说还不错。我们点了特价寿司和特价刺身。价格有点贵，但考虑到鱼的质量，总体来说价格还不错。
餐厅氛围方面，有一点要扣一星，那就是当时餐厅里很热，而外面气温高达90华氏度（约37摄氏度）。
（原文）
Walked in here on a Sunday afternoon for dinner and was seated right away.
The sushi was overall pretty good. We got the sushi special and sashimi special. It is kind of on the pricey side but overall the price isn't too bad given the quality of fish.
One thing that takes away one star from atmosphere is that it was quite warm inside the restaurant and the temperature outside was 90s at the time.
（由 Google 翻译）这里的食物很新鲜，但服务需要很大的改进。
我们点了金枪鱼排骨开胃菜，新鲜可口，但是分量很大。这是一次独特的体验并且非常有趣。然而，一位女服务员每隔 2 分钟就会回来询问我们是否准备好吃剩下的饭菜，而显然金枪鱼肋骨覆盖了整个桌子。排骨上有很多好肉，请给我们时间享用并做卷！
由于催促我们的服务员感到焦虑，这次经历变得很糟糕，她只想吃剩下的食物。我们也是 530 号餐厅的第一张桌子，餐厅空无一人，真的不需要催促我们。
（原文）
The food here is fresh , but the service could use a lot of improvement in consideration.
We ordered the tuna rib appetizer which was fresh and tasty, but giant. It’s a unique experience and very fun. However, one waitress in particular would come back every 2 minutes to ask if we were ready for the rest of our meal when clearly the tuna rib covers the entire table. There is a lot of good meat on the ribs, please give us time to enjoy it and make our wraps!
The experience was soured through the anxiety felt from the waiter who was rushing us, she just wanted the rest of the food served. We were also the very first table at 530 with an empty restaurant, really no need to rush us.
（由 Google 翻译）菜品选择、氛围和整体服务水准都很棒。执行力非常出色，尤其是在上菜时间上，尤其是生鱼片、寿司以及熟食的上菜时机把握得当。我们当中的Z世代也印象深刻。做得好！还会再来的。
（原文）
Selection, atmosphere and overall standard of service. The execution was excellent, specially in timing the presentation of the order of sashimi and sushi as well as cooked dishes. The Gen Zers amongst us were impressed too. Well done. Will be back.
（由 Google 翻译）我和一个朋友分了一份两人份的寿司拼盘，我不记得具体是哪一家了。我觉得这里是完美的寿司狂欢胜地。虽然我们待到过了关门时间，但服务依然热情周到。Angelika 餐厅靠近东村，这真是一大优势！看完吉卜力工作室的电影后，来这里绝对是完美之选。
（原文）
A friend and I split a platter for 2, I don’t remember which. I thought it was the perfect sushi binge destination. The service was welcoming and gracious while we stayed past closing time. The proximity to village east by Angelika is a huge plus! It was the perfect thing to do after a studio Ghibli movie.
（由 Google 翻译）刺身品质一流，开胃菜选择也丰富！黑鳕鱼美味无比，烹饪得恰到好处，鱼肉碎得恰到好处😋。玉米天妇罗酥脆香甜。
（原文）
Excellent quality sashimi and great selection of appetisers! Black cod was so delicious and perfectly cooked as the fish just flakes 😋. Corn tempora was crunchy and sweet.
（由 Google 翻译）我们在鹿山吃了 omakase。这是一顿美味的饭菜，厨师和工作人员非常注重细节。黑夜前菜肴的精美呈现。我不会给黑鬼拍照，因为他们直接把它们递给你，而不把它放在盘子上。它们调味得很漂亮。我有一段时间吃过的最好的 omakase 之一
（原文）
We had the omakase at Kanoyama. It was a delicious meal with great attention to detail from chef and staff. Lovely presentation for the dishes before the nigris. I don’t take picture of the nigris because they hand them directly to you and do not put it on the plate. They were seasoned beautifully. One of the best taking omakase I’ve had in a while
（由 Google 翻译）我们在纽约待了短短两天。在浏览了各种Reddit推荐和网上搜索后，我决定试试鹿山餐厅。服务很及时。我们预订的是下午5:30，我们开始用餐时餐厅还不忙，但等我们吃完饭，餐厅里就变得很热闹，所有桌子都坐满了。
（原文）
We were in NYC for 2 short days. After looking through different reddit recommendations and online searches, I've decided to try Kanoyama. The service was prompt. Our reservation was at 5:30, the restaurant wasn't busy when we started, by the time we were done. It was busy and all tables were full.
175 2nd Ave, New York, NY 10003, 美国, USA•
affordable
寿司餐馆
亚洲风味餐馆
正宗日本料理餐厅
位于克拉克街的铁厨之家是一家迷人的日本餐厅，捕捉到了社区用餐的本质。当你走进来时，会被温暖的氛围和友好的员工所迎接，他们致力于让你的体验难以忘怀。这个舒适的地方提供了令人印象深刻的寿司选择，从辛辣的虾卷到新鲜的生鱼片，确保每种口味都有适合的选择。温馨的砖墙内饰和小型户外露台为享用他们多样化的菜单（包括汤和面条）创造了完美的环境。
（由 Google 翻译）哇，我还能说什么呢？这是我第一次来这里，离开时我非常满意。食物很棒，份量也很足！所有食材都很新鲜。服务也很棒。我很快就会再来。我尝试了猴子卷，10/10！！！便当盒里的份量非常大。
（原文）
Wow what can I say? It was my first time here and I was left very pleased. The food was amazing and it is large serving! Everything was very fresh. The service was amazing. I will be coming back very soon. I tried to the Monkey roll 10/10!!! The bento box has a very large serving.
Sari B — Google review
好鲜好味道
很难吃的一家店 店很小 和几个朋友一起去 根本坐不下 厨房看起来很脏 鱼也不是很新鲜 卫生很差 也很旧 体验不好
（由 Google 翻译）服务很棒，气氛很棒。
不过，我不太喜欢鲑鱼味噌汤，因为太热了，而且里面的蔬菜太多了。寿司非常好，但我觉得特制的辣金枪鱼卷与鱼相比，米饭有点太多了。晚餐组合很棒，Terriaki 牛排煮得很好。
我会回来的
（原文）
Service was great and atmosphere was awesome.
Wasn't a huge fan of the salmon miso soup though, it was too hot and there were too many veges inside. The sushi was very good, but I felt the special spicy tuna roll had a little too much rice compared to fish. The dinner combo was great though, terriaki steak was very well cooked.
I would come back
（由 Google 翻译）这是我吃过最好吃的寿司，服务员非常友好，氛围温馨热情。服务和品质都很棒。
（原文）
The best sushi I've ever tried, and the waiters are very friendly, the atmosphere was warm and welcoming. Excellent service and quality.
（由 Google 翻译）天啊，寿司的铁厨师……以前从来没有亲眼见过这样的寿司。这个寿司非常美味，而且价格非常实惠。这个地方的大小使它如此舒适。我想说，非常适合在布鲁克林的第一次约会。这次我是我们两个朋友。我们分享我们的盘子。我们笑了。我们太好了。菜单很漂亮。非常推荐这个地方
（原文）
Omg and Iron chef of sushi … never see one of this in person before.. this sushi was so delicious and the price very affordable. The size of this place make it so cozy. Perfect for a first date in Brooklyn I would say. This time around I was we 2 friends . We share our plates. We laugh. We are so good. The menu is beautiful. Very recommend this place
（由 Google 翻译）食物很美味，服务也很棒，但是我们坐在外面，而且我们不得不进去，因为那里的人吸烟太多，而且我们带着一个婴儿。
（原文）
Delicious food and excelente service, but we was sitting outside and we had to get in because people was smoking too much and we had a baby there.
（由 Google 翻译）强烈推荐三拼鱼寿司作为主菜！！！再次感谢你们，让我们度过了美好的时光。
（原文）
Highly recommend the triple fish sushi platter as an entree!!! Thank you guys again for a great time.
92 Clark St, Brooklyn, NY 11201, 美国, USA•
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affordable
日式餐馆
拉面馆
寿司餐馆
乌冬面馆
Samurai Mama是一家位于布鲁克林的受欢迎的日本餐厅，专门提供乌冬面菜肴。餐厅提供美味的乌冬面汤，采用日本食材，如香菇、鲭鱼、昆布海藻和鰹鱼干。菜单上有多种风格的乌冬面，包括冷面、倒入式和挂面。除了乌冬面，Samurai Mama还提供寿司和其他开胃菜，如饺子和沙拉。
（由 Google 翻译）我们在这家餐厅的体验非常棒。我在这里吃到了人生中最美味的饺子，味噌汤也非常美味。工作人员非常友好，也很专业。我还推荐蘑菇拉面。
（原文）
We had a great experience in this place. I had the best gyoza of my life here and also the miso soup was delicious. The staff was so kind and professional. I also recommend the Mushroom ramen.
Giorgia N — Google review
（由 Google 翻译）食物还行。但如果你想吃正宗的日式料理，我不推荐。而且，这里超级热。我要求换个有空调的座位，但他们说因为有其他预订，所以不能给我们换座位。不过，那个座位一直空着，直到我们离开餐厅。
（原文）
Food was okay. But I do not recommend if you are looking for any authentic Japanese. Also, the place is SUPER HOT. I asked for a seat under AC but they said they could not move us due to other reservation. But the seat was empty until we leave the restaurant.
（由 Google 翻译）雨天最佳去处。目前为止最好的拉面和乌冬面，而且食材品质非常高。服务也很棒，他们让我和朋友们在午餐/晚餐交换期间留下来聊天，真是太贴心了。很高兴再次光临！
（原文）
Peak rainy day destination. The best ramen & udon by far, and their ingredients are
very high quality. The service is excellent as well, they let me and my friends stay and chat during the lunch/dinner swap which was incredibly kind. Love coming back to this place!
（由 Google 翻译）一定要去这家餐厅。这是我在纽约最喜欢的一餐。我很喜欢这里的食物，工作人员也非常友好热情。食物真的很美味！千万不要错过。
（原文）
Must go to this place. It was my favorite meal in NY. Loved the food, and the staff is so nice and friendly. Food was really tasty! Don’t miss.
（由 Google 翻译）乌冬面不错，面条很棒，但汤有点乏味。我会再去吃的，只是服务实在太烦人了。服务员态度很好，但有三个服务员在我们周围徘徊，不停地给你续杯，你只喝了一口，喝完后就把桌上的东西撤走。他们需要冷静一下。我们感觉很匆忙。
（原文）
Udon was pretty good, amazing noodles but broth was a bit boring. I'd go back for food except the service is really annoying. They are nice, but there were 3 separate waiters hovering over us, constantly someone refilling your cup that you took 1 sip from, removing something from the table the second you're done. They need to chill out a bit. We felt very hurried.
（由 Google 翻译）太喜欢这家店了！点了蘸酱乌冬面（超赞）和寿司塔可（超赞）。欢乐时光的优惠力度简直惊人，而且在欢乐时光结束前，他们还过来问我们是否还需要其他东西。总之，这是一家很棒的店，店员也很友善，氛围非常温馨。
（原文）
loved this place! got the dipping style udon (amazing) and the sushi tacos (amazing). happy hour deal was insane and they even came over before it ended and asked ic we wanted anything else before jt was over. all around a great place with kind people- really cozy.
（由 Google 翻译）我原本对食物的期望比实际吃到的要高得多。也许那天晚上菜品不太好，所有东西都显得简陋，价格也比较低。工作人员非常忙碌，但服务却不够周到。或许还需要更多？食物还不错，不算差，但也没有我期待的那么特别。份量很小，店里也很吵。我还会再来一次，因为我的伴侣说这里真的很不错。
（原文）
I had much higher hopes that what I actually ate. Maybe it was an off night, everything seemed basic and small for the price. Staff were super busy, but not attentive. Might have needed more? The food was just good, not bad, but also not the special that I was expecting to get. The portions were small. The place was loud. I would give it another chance, because my partner said it was really good.
（由 Google 翻译）隐藏的正宗日式料理瑰宝！
这家日式餐厅真是个惊喜！从我走进餐厅的那一刻起，温暖舒适的氛围就弥漫着诱人的氛围。厨师对细节的关注更是令人叹为观止。他甚至推荐了一款特色冷拉面，非常适合在炎热的纽约度过一天——冰爽的面条、爽脆的彩色蔬菜，以及烹制得恰到好处的叉烧肉，视觉上令人惊艳，清爽怡人。我搭配了一杯清爽的日式IPA啤酒，味道简直令人惊艳。服务一流，在整个用餐过程中，我都感受到了真诚的关怀。强烈推荐这家餐厅——我一定会再来的！
（原文）
Hidden Gem for Authentic Japanese!
This Japanese restaurant was a delightful surprise! From the moment I walked in, the atmosphere was warm and inviting. The chef's attention to detail truly shone through. He even recommended a special cold ramen dish, perfect for a scorching NYC day - it was a visually stunning and refreshing combination of chilled noodles, crisp and colorful vegetables, and a perfectly cooked slice of chashu pork. I paired it with a refreshing Japanese IPA, and the flavors were incredible. Service was top-notch, and I felt genuinely cared for throughout my meal. Highly recommend this place - I'll definitely be back!
205 Grand St, Brooklyn, NY 11211, 美国, USA•
17Hibino
affordable
日式餐馆
餐馆
Hibino位于布鲁克林，是一家著名的日本餐厅，以其创意和宁静的氛围而闻名。餐厅提供的菜单包括寿司、小盘菜和自制豆腐。它因其强调季节性食材自然风味的京都风格小菜而受到赞誉。尽管外观不起眼，Hibino以高质量和实惠的寿司让顾客感到惊喜，吸引了人们前来这家社区瑰宝。该餐厅以提供传统和现代的日本料理而自豪，以满足每一种渴望。
（由 Google 翻译）这家商店位于布鲁克林科布尔山。
所有的菜都非常美味。推荐味增鲑鱼、每日家常菜、京都风味的futomaki。店里有一种温馨舒适的氛围。
（原文）
ブルックリンのコブルヒルにあるお店です。
どの料理もとても美味しいです。おすすめはサーモン味噌漬け、日替わりのおばんざい、京都スタイルの太巻きです。雰囲気もアットホームで居心地の良いお店です。
HDMH 0 — Google review
（由 Google 翻译）定价相当合理。这个空间很可爱，位置便利，靠近火车站。我强烈推荐panko炸鳗鱼，绝对美味。三文鱼皮寿司也是一个不错的选择。不过，我不推荐熏鲑鱼。菜单上说它有辣蛋黄酱和墨西哥辣椒，但它并没有完全达到预期。总的来说，这是一个在美好社区享用休闲餐的好地方。
（原文）
The pricing is pretty reasonable. The space is adorable and conveniently located near the train station. I highly recommend the panko-fried eel, which was absolutely delicious. The salmon skin sushi was also a great choice. However, I wouldn’t recommend the smoked salmon. The menu described it as having spicy mayo and jalapeño, but it didn’t quite live up to that expectation. Overall, it’s a great spot for a casual meal in a nice neighborhood..
（由 Google 翻译）拥有令人惊叹的东方风味、精致的寿司以及甜点...啤酒...并伴有优质的服务
（原文）
With the spectacular flavors of the East, exquisite sushi, as well as its desserts... beers... accompanied by excellent service
（由 Google 翻译）这家餐厅很有意思，每天都有新的特色菜——他们8美元的家常菜是主要亮点。我们点了猪肉盐焗饭，味道好极了，烟熏味十足，脂肪含量恰到好处。他们的烤蔬菜和三文鱼鞑靼盖饭也非常美味。他们的大麦茶也非常棒，而且热水可以无限续杯。不过他们的寿司——有点让人失望——鱼的质量一般，但价格还算公道。我还会再来吃热菜的。
（原文）
Fun spot with changing daily specials - their $8 obanzai is the main attraction. We had the pork shiokaji which was incredible, so smoky and just the right amount of fat. Their roasted veg dish and salmon tartare don were also delectable. Their barley tea was also superb with unlimited hot water refills. Their sushi however - somewhat underwhelming - average fish quality but fair price. I would come again for hot dishes
（由 Google 翻译）我太喜欢这家店了！没想到寿司卷这么大，鱼肉也这么多！而且菜品种类丰富，真是太棒了。南瓜可乐饼也很好吃。服务和氛围有点像美式餐馆，但又融合了日式特色。
（原文）
I love this place, I did not expect for the sushi rolls to be so big with so much fish! Also it is so amazing how they have a large variety of options. The pumpkin croquettes were great. Service and atmosphere is like a diner almost, but with Japanese features.
（由 Google 翻译）在这家餐厅度过了一段愉快的时光。工作人员非常热情、友好、乐于助人。感觉就像我是他们家的客人！我点了黄尾沙拉、味噌鲑鱼和他们当天的一些特色菜。一切都是热的、新鲜的，而且价格也很合理。就连味噌汤也很美味——我没想到会这么好！我的主菜是味噌三文鱼。它煮得很好，很新鲜，而且有很好的鲜味。我也很欣赏他们提供的精选清酒。肯定会再次访问，尤其是如果我是邻居的话！
（原文）
Had such a delightful time at this restaurant. The staff is incredibly welcoming, friendly and accommodating. It felt like I was a guest in their home! I got the yellow tail salad, miso salmon, and some of the specials they had for the day. Everything came out hot, fresh, and at such a reasonable price. Even the miso soup was delicious - which I didn’t expect to be so good! For my entree, I got the miso glazed salmon. It was well cooked, fresh, and had a great umami flavor. I also appreciated the good selection of sake they had available. Would definitely visit again, especially if I’m the neighborhood!
（由 Google 翻译）这个社区的小宝石已经存在很多年了，我去过几次吃午餐和晚餐。食物始终如一，品质优良，采用新鲜食材制成。他们在当地拥有如此多的追随者，以至于您总是可以看到顾客排队等候用餐。
这次我和几乎每周常客的表兄弟一起去。他们的诀窍是在餐厅开门前的周中前往日比野，以确保立即有座位。我们等了大约20分钟，他们才开门，是最后一批进去的人，然后才完全坐满。
我的表弟总是点烤三文鱼项圈便当，并对它赞不绝口，所以我们其他人也点了同样的便当，并立即清理掉了库存的三文鱼项圈。我们中的一个人必须选择不同的菜单项，所以选择了牛小排。我们还点了一些金枪鱼和海胆寿司作为开胃菜。
我们点的所有东西都有很好的味道和质地，给我带来舒适的食物氛围。这就像吃日本家常菜，但同样引人注目的是所有东西的味道都很新鲜。每一口都体现出高品质的食材和新鲜度，我认为这就是让人们回头再吃的原因。我敢说他们也会成为我的常客。
（原文）
This small neighborhood gem has been around for years and I've visited a few times for lunch and dinner. The food is consistently good and high quality, made with fresh ingredients. They've developed such a local following that you can always expect a line of patrons waiting to dine.
This time I went with cousins who are near weekly regulars. Their trick is to visit Hibino midweek before the restaurant opens to ensure immediate seating. We waited for about 20 minutes before they opened their doors and were the last group of people to enter before they were completely full.
My cousin always gets the Grilled Salmon Collar Bento and raved about it, so the rest of us got the same and promptly cleaned them out of their stock of salmon collars. One of us had to choose a different menu item, so the Beef Short Ribs was selected. We also ordered some tuna and uni sushi to start.
Everything we ordered had good flavors and textures, and gave me comfort food vibes. It was like eating Japanese home cooking, but what also stands out is how fresh everything tastes. The high quality ingredients and freshness is apparent in every bite, and I think this is what keeps people coming back for more. I daresay they'll make a regular out of me too.
（由 Google 翻译）难怪日比野总是人满为患——寿司简直太棒了！我们点了一份金枪鱼塔塔沙拉作为开胃菜，味道鲜美，分量十足，足够两人享用。我们还点了一份特制寿司，还有两块美味的金枪鱼。炸鳗鱼卷美味可口，油而不腻。最后，我们享用了一杯不太甜的Cloudy House清酒，为这个夜晚画上了圆满的句号。总而言之，这是一次美味的约会之夜，让人回想起当初爱上这家餐厅的初衷。强烈推荐！
（原文）
It's no wonder why Hibino is always so packed - the sushi is simply outstanding! We had the tuna tataki salad to start, which was flavorful and generous enough for two. We also shared a sushi special, along with two pieces of heavenly toro. The fried eel roll was scrumptious without being greasy or heavy. And to top off the evening, we enjoyed a Cloudy House sake that was not too sweet. All in all, it was a delicious date night experience that reminds one why they fell in love with this restaurant in the first place. Highly recommended!
333 Henry St, Brooklyn, NY 11201, 美国, USA•
affordable
日式餐馆
亚洲风味餐馆
酒吧
Fushimi Williamsburg是一家位于纽约布鲁克林的充满活力的餐厅和酒廊，提供融合了日本料理和法国风味的美食。该餐厅在1500多条评论中获得了4.4的高评分，提供现代日本菜肴和创新的烹饪概念，带来卓越的用餐体验。时尚现代的装饰增添了独特的氛围，使其成为威廉斯堡的一个突出目的地。
很好
Wang C — Google review
环境不错。食物出品也很好。
一个很有情趣的美食场所。
（由 Google 翻译）我的服务员是一个叫史蒂文的人，今天是我 18 岁生日，所以我来这里庆祝。食物和照片一样好，客户服务也很棒！一位名叫史蒂文的服务员可能是迄今为止我见过的最好的人之一，他是我们当晚的服务员！ 10/10的地方还会再去！
（原文）
My server was a guy named Steven, it was my 18th birthday so i came here to celebrate it. The food was as good as the photos looked and the customer service was amazing! A waiter named Steven is possibly one of the nicest people I’ve met by far and was our waiter for the night! 10/10 place would go again!
（由 Google 翻译）我去这里庆祝朋友的生日，哇！！食物和饮料都很棒。最棒的是这里的服务，每个人都热情好客，我们离开的时候，他们也非常友好，我们也很满意。
（原文）
Went here for my friends birthday and wow!! Food was amazing and the drinks. The best part was the service and how welcoming every one was and when we left they also were very nice as well we were exiting.
（由 Google 翻译）伏见威廉斯堡餐厅真是太棒了！氛围一流，一进门就感觉仿佛置身日本。食物也美味极了，我的未婚妻点了鸡肉虾天妇罗卷，我点了两款招牌卷：龙卷和性感沙滩卷，都好吃到爆！我们的服务员娜奥米推荐了迷你菲力牛排开胃菜，也非常好吃。娜奥米让我们感觉受到了无微不至的照顾。那天是我的生日，我感觉自己特别受宠。我们一定会再来的，已经在计划下次的行程了！
（原文）
Fushimi Williamsburg was an amazingly decadent time! The ambiance was top shelf. I felt like I was transported to Japan upon entering. The food was amazing my Fiancée had the chicken and shrimp tempura roll. I had 2 signature rolls: the Dragon roll and the Sex on the beach roll, both were amazing! Naomi our sever recommended the mini filet mignon appetizer, which was delicious as well. We felt very cared for and seen by Naomi. It was my birthday and I felt very special. We would definitely come back we are already making plans to come back!
（由 Google 翻译）这是我们第三次访问伏见，因为哇，这里的食物总是令人印象深刻！气氛不拘一格，大部分空间都是坐下来的餐厅，但音乐、激光灯和前面的酒吧区都让人想起舞蹈俱乐部。最终你会掩盖它，因为食物令人难以置信，工作人员总是那么友好和细心。 Chutoro 脆米配鱼子酱开胃菜很独特：浓郁的 Chutoro 风味、墨西哥胡椒香料、鱼子酱的咸味和脆米饭的嘎吱声完美地融合在一起。海滩上的性爱卷有一种奶油般的柑橘清淡，与松脆的虾天妇罗相得益彰。 Chu Toro nigiri 是梦想中的食材：肉质柔嫩，充满美味的幸福感。融化的蛋糕配上红色天鹅绒冰淇淋是这一切的颓废收尾。伏见是我们的最爱，我们会继续回来！
亮点：这一切——Chu Toro nigiri（绝对必须）、Chutoro Crispy Rice w/鱼子酱、Sex on the Beach roll、Surf & Turf roll、融化的巧克力蛋糕
访问日期：25 年 1 月 11 日
（原文）
This was our third visit to Fushimi because WOW the food always impresses! The atmosphere is eclectic, most of the space is a sit down restaurant but the music, laser lights, and front bar section all suggest dance club. Ultimately you gloss over it because the food is incredible and the staff is always so friendly and attentive. The Chutoro Crispy Rice w/caviar appetizer was unique: the rich Chu toro flavor, jalapeño spice, the salty pop of the caviar, and the crunch of the crispy rice all came together so nicely. The Sex on the Beach roll had a creamy citrus lightness to it that complemented the crunchy shrimp tempura so wonderfully. The Chu Toro nigiri is the stuff of dreams: the meat is a tender cloud of delectable bliss. The Molten Cake w/red velvet ice cream is a decadent finish to all of it. Fushimi is a favorite of ours, we’ll continue to come back!
Highlights: All of it really — Chu Toro nigiri (an absolute must), Chutoro Crispy Rice w/caviar, Sex on the Beach roll, Surf & Turf roll, molten chocolate cake
Date visited: 1/11/25
（由 Google 翻译）我来这里吃晚餐，强烈推荐。我已经跟好几个人分享了我的美好体验。服务员Susanto和Coco非常棒，服务周到，水杯总是满满的，而且非常热情友好。食物也非常棒——有岩虾、小菲力牛排、龙虾卷和帕玛森脆皮鸡。迫不及待想再来这里用餐。
（原文）
Went here for dinner and definitely recommend. Have already told several people about my positive experience. Servers Susanto and Coco were fantastic, very attentive, always had the water glass full, and very pleasant. Food was outstanding - had rock shrimp, petit filet, lobster roll, and Parmesan crusted chicken. Can’t wait to dine here again.
475 Driggs Ave, Brooklyn, NY 11211, 美国, USA•
affordable
日式餐馆
亚洲风味餐馆
食品配送
寿司餐馆
JPan Sushi位于公园坡的一条繁忙街道上，提供丰富的寿司菜单，环境简单现代。该日本餐厅位于第五大道和第一街的交叉口，是布鲁克林众多寿司爱好者的选择之一。JPan Sushi提供多种传统和独特的日本菜肴，迅速成为当地人的新宠。
（由 Google 翻译）这是整个纽约市我最喜欢的地方！这真是一个神圣而快乐的地方，有最新鲜的鱼、最美味的乌冬面和金枪鱼饺子什么？？？你必须来这里……公园坡是一个可爱的街区，但像这样的餐厅使其成为必看之地！
（原文）
This is my favorite place in New York City as a WHOLE! It’s literally divine and a happy place with the freshest fish and most delicious udon noodles AND A TUNA DUMPLING WHAT???? You have to come here…. Park slope is a cute neighborhood but restaurants like this make it a MUST SEE!
Laura Z — Google review
（由 Google 翻译）一时兴起去了这里，对JPan非常满意。店内装潢简洁，服务很棒，寿司也相当不错。如果你住在附近，他们还有很棒的午餐特惠。我一定会再来的。谢谢JPan！
（原文）
Went here on a whim and was very pleased with JPan. The interiors are pretty simple, the service was great, and the sushi was pretty good. They also have a nice lunch special if you live in the neib. I would definitely come back. Thanks JPan!
（由 Google 翻译）令人惊叹的食物以及令人惊叹的服务和氛围！推荐任何寿司，我买了猴卷，很好吃！还有他们的烤鸡排和烧烤酱也很棒！
（原文）
Amazing food with amazing service and ambience!!! Recommend any of the sushi, I get the Monkey Roll and it’s delicious!!! Also the Chicken Katsu with their barbecue sauce is amazing!!
（由 Google 翻译）真好吃。
超辣
香脆鳗鱼
真好吃。
黑太阳火，我吃不下上面的葡萄干和坚果。
（原文）
Really good.
Crazy Spicey
Crispy eel
Are really good.
Black Sunfire, I could not eat raisins and nuts on it.
（由 Google 翻译）我们最喜欢的新日本餐厅！！菜单提供了多种传统且独特的日本料理，我们点的所有东西都非常美味。强烈推荐他们的家庭卷（我们点了日本卷和怪物卷，都非常好）。服务很棒，我们得到了他们后院座位的顶峰，看起来也非常好。绝对推荐任何想吃日本料理的人！
（原文）
Our new favourite Japanese restaurant!! The menu offered a great selection of traditional and unique Japanese food items and everything we ordered was so delicious. Highly recommend their house rolls (we got the JPan roll and monster roll, both really good). The service was amazing and we got a peak of their backyard seating which also looked very nice. Definitely recommend anyone craving Japanese food!!!
（由 Google 翻译）还不错，他们来的时候给了我们柠檬水，有一次
（原文）
not bad, when they came they gave us water with lemon, for one time
（由 Google 翻译）这家餐厅超级好吃，价格也超级实惠！店里人特别多，所以你可以看出这是一家很棒的本地餐厅。辣味鰤鱼是我们点的最好吃的。
（原文）
This place was super yummy and SO affordable! It was really busy so you can tell it's a good local spot. The spicy hamachi was the best role we ordered.
（由 Google 翻译）这家寿司不错，但千万别从他们的网站（Beyond Menu）点餐。网站上显示的取餐时间预估并不基于他们的繁忙程度或实际制作时间。
（原文）
The sushi is good but don’t order from their website (Beyond Menu). The pickup time estimate is not based on how busy they are or how much time it will actually take to make.
287 5th Ave, Brooklyn, NY 11215, 美国, USA•
寿司餐馆
日式餐馆
位于西村、威廉斯堡和蒙特克莱尔的活力社区中，Nami Nori 是寿司爱好者的美好天堂。这家休闲餐厅专注于手卷寿司，提供多种选择，包括素食选项。餐厅的氛围现代而简约，采用中性色调和浅色木材装饰，营造出宁静的用餐体验。无论您选择在室内用餐还是享受户外座位，友好的氛围使这里成为任何场合的理想之地。
（由 Google 翻译）从我打电话到餐厅的那一刻起，他们的服务就给我留下了深刻的印象——接电话的先生多次回电，确保每个细节都安排妥当。这种责任心和细致周到的服务实属难得。
抵达餐厅后，我发现这里的氛围既时尚又温馨，手卷制作精美，食材新鲜。显然，这是一家兼具创意和品质的餐厅。
说实话，有几款比较特别的手卷对我来说有点过于花哨了。但总的来说，这是一次非常棒的用餐体验——如果您想寻找一些特别且精致的美食，我强烈推荐这家餐厅。
（原文）
From the moment I rang the restaurant, the service stood out — the gentleman on the phone called me back multiple times and made sure every detail was taken care of. That level of responsibility and care is rare.
Once I arrived, the atmosphere was stylish yet welcoming, and the hand-rolls were beautifully made and fresh. It’s clearly a place with both flair and quality.
If I’m being completely honest, a couple of the more experimental rolls were a bit too over-the-top for my taste. But overall, it was a very good experience — one I’d recommend when you’re looking for something a bit special and well-handled.
Elizabeth W — Google review
炸辣椒拌在辣椒里的有个酸酸的酱最后都沉在最底下，最后几个辣椒特别酸。
手卷的海苔很脆，米饭有低味，整体个头不大。金枪鱼手卷的洋葱头脆增加了口感和香味。扇贝手卷，扇贝很新鲜，也有甜味，就是对我来说有点辣了。椰子虾和米饭不是很搭。三文鱼的没啥特殊的。黄瓜手卷，黄瓜有点多了，调味居然还挺不错。
天妇罗的壳确实是厚了，虾老了。天妇罗真的不行。
mochurros还行，没啥特殊的。
我还是喜欢去正常寿司店吃正常寿司😁
拍拍照还是可以 吃就算了 性价比极低 不如去douska
（由 Google 翻译）我们吃了一顿不错的饭，但没什么特别的。感觉价格有点高。鱼有点腥，红虾上面加了太多的青柠汁。我最喜欢的手卷是红薯卷。我觉得也许我应该点素食套餐，因为素食套餐看起来比真正的海鲜套餐好吃。服务员态度很好，虽然感觉柜台后面有点乱，我们点的卷在两轮之间花了很长时间。吧台的座位也有点挤，我旁边的人感觉有点太近了。
（原文）
We had a fine meal but it was nothing special. It felt a bit overpriced. The fish was a bit on the fishy side and the aka ebi had too much lime juice on it. My favorite hand roll was the sweet potato roll. I thought maybe I should have gotten the vegan set since those seemed better than the actual seafood ones. Nice staff although it felt like there was some chaos behind the counter and our rolls took a long time between rounds. The seats at the bar were also kind of tight and the person next to me felt a bit too close.
（由 Google 翻译）大约四年前，我对这家餐厅印象不错，这次为了#makefoodnotwastenyc活动再次光顾，而且很高兴发现他们有全套素食套餐！
素食卷不错（据说比普通套餐好吃多了），但我觉得价格太贵了，而且惊喜元素也不够。厨房似乎人手不足，而且很忙乱。我们花了很长时间才拿到每一份。不太可能再去了。
（原文）
I had a good impression from about 4 years ago, and revisiting this time for the #makefoodnotwastenyc campaign but also glad to find that they have a full vegan set available!
The vegan rolls were good (allegedly much better than the normal set) but I did think it’s too pricey for what it is and not enough surprise element. The kitchen seemed to be understaffed and hectic. It took a very long time for us to get each piece. Unlikely to go back again.
（由 Google 翻译）自 2019 年起。
我点了招牌套餐和海苔片。寿司是开放式的，米饭和食材放在海苔上。有五种口味可选：金枪鱼波奇、XO 扇贝、椰香虾、三文鱼和黄瓜。海苔酥脆，配料也爽脆可口。甜、咸、鲜、鲜——五道菜的乐趣在于你可以至少品尝到每一种。干净整洁的用餐环境和新鲜的食材也是加分项。
我享用了一顿美味的晚餐后离开了。
（原文）
since2019.
시그니처 세트와 노리 칩 주문. 초밥은 김 위에 밥과 재료를 얹은 오픈 스타일. 참치 포케, xo 관자, 코코넛 쉬림프, 연어, 오이 5가지 스타일이 나옴. 김이 바삭하고, 토핑들이 크런치하다. 달달, 짭쪼름, 고소함, 감칠맛 등등 5코스 안에 한 번씩은 다 맛 보게 되는 맛들이 재밌다. 깔끔한 실내에 신선한 재료가 장점.
맛있게 잘 먹고 갑니다.
（由 Google 翻译）我很喜欢在这里用餐。食物新鲜美味。手卷里用了正宗的芥末，简直完美。这是我吃过最好吃的手卷。菜单上所有菜品都不含麸质。他们还提供无麸质啤酒！服务很棒。很喜欢店内氛围，他们还提供一个小露台，先到先得。一定要提前预订！
（原文）
I loved dining here. The food is fresh and delicious. The use of real wasabi is perfect in the rolls. They are the best hand rolls I’ve had so far. Entire menu is gluten free. They offer a gluten free beer! Service was wonderful. Love the ambiance inside, and they offer a little patio area first come first serve. Definitely try to make a reservation!
33 Carmine St, New York, NY 10014, 美国, USA•
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21Ume
日式餐馆
餐馆
寿司餐馆
Ume是一家位于布鲁克林威廉斯堡的宁静日本餐厅。它融合了经典寿司和该地区的高档氛围。食物经过精心策划，灵感来自创造力。份量慷慨，让食客感到完全满足。客人可以通过调味盐和香料自定义用餐体验，为餐点增添额外的风味。工作人员提供细心友好的服务，提升整体用餐体验。
很浪漫的一个地方，适合约会，除了价格有点贵，其他都很好，食材很新鲜
陈柏文 — Google review
Omg～ So good..🤤 Must Try‼️‼️‼️‼️
走过路过绝对不能错过的一家店🤪
这家店的食物真的很新鲜.很好吃😋
（由 Google 翻译）我男朋友偷偷地预订了Ume餐厅作为我的生日/周年纪念日的庆祝地点，当时我甚至都不知道我早就迫不及待地想去。
花园座位虽然有点过于耀眼，但依然很漂亮。整个氛围充满禅意和放松，非常适合举办特别的场合。
非常感谢他们无可挑剔的服务：我们堵车晚了30分钟，但他们仍然慷慨地为我们保留了座位。他们甚至还特意送了香草蜂蜜黄豆粉冰淇淋，这绝对是我吃过最美味的冰淇淋之一。
＊寿司套餐 每位78美元
用生鱼片拼盘自己制作手卷，是一次非常有趣且互动的体验。我们喜欢按照自己的节奏享用每一道菜，用各种蘸酱和特制盐来定制每一道菜。这真的鼓励我放慢节奏，细细品味每一口，充分欣赏每一道菜。
＊简直是什锦盖饭 60 美元
我们太想再尝尝了，所以又点了一份海鲜盖饭。价格不菲，但物有所值：海胆、鲑鱼子、扇贝、金枪鱼、A5 宫崎和牛、鱼子酱等等。每一口都奢华无比，令人满足。我本来希望只能点这份盖饭，因为吃完寿司套餐后我实在太饱了，但他们要求每人至少点一份寿司套餐。
＊帝王鲑鱼握寿司
说实话，我男朋友在他的生鱼片里发现了一根小骨头。他得到了一份全新的套餐，他们甚至还请我们吃了帝王鲑鱼握寿司。我们非常感谢他们的主动和周到，所以这完全没有影响我们的整体体验。
（原文）
My boyfriend secretly booked Ume for my birthday/our anniversary celebration, without even knowing I’d been dying to go.
The garden seating is beautiful despite being a bit too shiny. The whole ambiance is so zen and relaxing which makes it perfect for a special occasion.
Huge shoutout to the impeccable service: we were 30 minutes late stuck at traffic, but they still graciously held our table. They even surprised us with vanilla gelato with honey and kinako on the house, easily one of the most delicious scoops I’ve ever had.
＊Sushi Set $78 pp
It was such a fun and interactive experience making our own hand rolls from a sashimi platter. We loved being able to enjoy everything at our own pace, customizing each piece with a variety of dipping sauces and special salts. It really encouraged me to slow down, savor every bite, and fully appreciate each piece.
＊Literally Everything Don $60
We were greedy to try more so we got one more kaishindon. Expensive but you get what you pay for: uni, ikura, scallop, toro, a5 miyazaki wagyu, caviar, and more. Every bite was pure luxury and satisfying. I only hoped I could only get this don as I was too full after finishing the sushi set, but they require at least one sushi set per person.
＊King Salmon Nigiri
To be completely transparent, my bf found a small bone in his sashimi. He was given a completely new set, and they even treated us to king salmon nigiri. We really appreciated how proactive and thoughtful they were so it didn’t affect our overall experience at all.
（由 Google 翻译）Ume 的特别之处在于它的环境——坐在充满活力、设计精美的房间里，感受地道的日式氛围。餐厅会把精选的新鲜生鱼送到您面前，剩下的就交给您自己动手制作。这是一种仿佛在创作可食用艺术的用餐体验。
（原文）
What makes Ume special is the setting — you sit on the floor in a vibrant, beautifully designed room that feels authentically Japanese. A selection of fresh raw fish is brought to you, and the rest is DIY. It’s a dining experience that feels like creating edible art.
（由 Google 翻译）寿司套餐太棒了！每一口都鲜美无比。调味料非常出色且独具特色，我尤其喜欢他们推荐每种鱼搭配的盐。金枪鱼腩肥美多汁，入口即化。这不仅是一次令人难忘的用餐体验，更是一次难忘的经历。如果你有机会来这附近，绝对会推荐这家餐厅！
（原文）
Sushi set was amazing! Every bite was delicious and fresh. Seasonings were so good and unique, and I especially liked how they gave recs on which salts to eat with each fish. Toro was SO fatty and literally melted in my mouth. It was as much of an amazing experience as it was for its high quality sushi. Definitely would recommend if in the area!!
（由 Google 翻译）我们去Ume餐厅为妈妈庆祝生日，度过了一个难忘的夜晚！从氛围到服务，一切都让这个夜晚格外特别。我们花了一点时间才找到店面（下雨更是雪上加霜！），所以我觉得招牌要是再大一点就好了。餐厅有固定的营业时间，但我们预订后并没有等太久。
进店前需要脱鞋洗手，这增添了一份温馨的传统氛围。套餐包含12款造型独特的握寿司，摆盘精美，之后还可以加点。真希望我们能吃得更饱一些！他们甚至还给我们准备了香草冰淇淋，上面撒满了花生碎，这成了我们最喜欢的部分。非常感谢热情周到的服务员，让我们的夜晚如此难忘！
（原文）
We had an unforgettable experience at Ume for my mom’s birthday! Everything from the atmosphere to the service made the night special. It took us a bit to find the storefront (rain didn’t help!), so I do wish the sign was a little bigger. They run on a set schedule, but we didn’t wait long from our reservation time.
You remove your shoes and wash your hands before entering, which adds a nice traditional touch. The preset menu includes 12 unique nigiri pieces served in an aesthetic way, and you can order more afterward. I only wish we had more room! They even surprised us with what seemed like vanilla ice cream topped with peanut shavings, which ended up being our favorite part. Big thanks to our enthusiastic server for making the evening so memorable!
（由 Google 翻译）这家店大概是我在纽约体验过的最棒的厨师发办料理了。套餐里的每一道鱼和贝类我都非常喜欢。调味搭配也跟我之前见过的很不一样，而且我们可以自由选择自己喜欢的调味料搭配任何一道菜。草莓绿茶的搭配简直太美味了。我最喜欢的是金枪鱼腩，入口即化。
（原文）
This place is probably my favorite omakase experience in NYC. I really enjoyed all of the pieces of fish and shellfish that were included in the set menu. The seasoning pairings were also very different from what I’ve seen before and we had the liberty of trying whichever seasonings with whichever course we preferred. The strawberry green tea pairing was absolutely delectable. My favorite piece was the toro; it melted right into my mouth.
237 Kent Ave, Brooklyn, NY 11249, 美国, USA•
affordable
寿司餐馆
Koto Sushi是一家符合日本标准的寿司餐厅。它小巧、低调而别致，但他们的寿司质量非常出色。哈马奇拼盘尤其好，比例恰到好处，服务也很棒。
（由 Google 翻译）这是我常去的寿司店。不要因为没有多少顾客来用餐而吓到，因为您真的会错过这颗宝石。工作人员真的很好而且很细心。我和我男朋友总是买船，它很美味！
（原文）
This is my go- to sushi places . Don’t be scared off by the fact there isn’t much customers that dine in to eat, because you will really miss out on this gem. The staff is really nice and attentive. My boyfriend and I always get the boat it’s delicious !
Raymona J — Google review
（由 Google 翻译）Koto 是一家可爱的家庭经营的寿司店，我和我丈夫喜欢去那里旅行。寿司总是新鲜的，质量始终如一，而且价格非常合理。我们经常来这里，它确实成为我们最喜欢的景点之一。温馨的氛围和周到的服务让您的每次光临都成为一次美妙的体验。
（原文）
Koto is a lovely, family-owned sushi restaurant that my husband and I love traveling to. The sushi is always fresh, the quality consistently excellent, and the prices are very reasonable. We come here often and it has truly become one of our favorite spots. The welcoming atmosphere and attentive service make every visit a wonderful experience.
（由 Google 翻译）多么可爱的餐厅啊！寿司味道棒极了，而且很新鲜——质量上乘，价格实惠。业主也非常友善和乐于助人。每当我在该地区时绝对是主食
（原文）
Such a cute restaurant! The sushi tasted amazing and was so fresh — great quality for a great price. The owners are also super sweet and accommodating. Definitely a staple whenever I'm in the area
（由 Google 翻译）我午餐最爱点的外卖寿司！品质很棒，而且他们总是乐于助人。纸盒包装也很贴心。强烈推荐
（原文）
My favorite takeout sushi to order at lunch! Quality is great, and they are always accommodating. Cardboard packing in the bag is also a really nice touch. Would highly recommend
（由 Google 翻译）我儿子自发地想在这里吃拉面。我非常惊讶。超级好的员工和友好的服务。食物只是十分之一。我只能推荐这个。
（原文）
Mein Sohn wollte spontan ein ramen hier essen. Ich war soooo positiv überrascht. Super nette Mitarbeiter und freundliche Bedienungen. Das Essen war einfach eine 10 von 10. ich kann das hier nur empfehlen.
（由 Google 翻译）绝对推荐金枪鱼生鱼片。它非常柔软，在我嘴里融化了。其余的生鱼片也很好吃。下午5点左右，并不是特别忙。也不太贵。虾天妇罗、12 块生鱼片、章鱼烧、2 份味噌汤 + 米饭约 70 美元（含税和小费）。服务很棒，很周到。
（原文）
Definitely recommend the tuna sashimi. It was very soft and just melted in my mouth. Rest of the sashimi was good as well. It wasn’t particularly busy at around 5pm. Not too expensive as well. ~$70(including tax and tip) for Shrimp Tempura, 12pc sashimi, takoyaki, 2x miso soup + rice. Service was great, very attentive.
（由 Google 翻译）超级友好而且美味！差点给错误的餐厅点评。不敢相信这么可爱的餐厅竟然有如此差评。也不知道为什么还有另一个人说当我和我的朋友在那里呆了一个小时并且是唯一的顾客时他们不尊重。有时你要么混淆了餐馆，要么就是喜欢撒谎来搞垮一家餐馆。
（原文）
Super friendly and scrumptious! Almost gave the review to the wrong restaurant. Can’t believe there’s bad reviews for such a lovely restaurant. Also not sure why there’s another person stating they were being disrespectful when my friends and I were there for an hour and were the only customers. Sometimes you either mix up the restaurants or you just love to lie to bring an establishment down.
（由 Google 翻译）我们最初要去的地方是在我们的博物馆之旅因电力问题而关闭后，但这个地方是一个很好的备用地点。我们在去最初的地方的路上经过了它，然后走回来尝试一下。我点了芝麻红烧鸡肉，配有味噌汤和白米饭。绝对惊人。还有鸡肉炒饭组合，非常合胃口。很棒的服务。食物很快就出来了。因为我们吃得很好所以得了炎。绝对会推荐
（原文）
The initial spot we were gonna go to, after our museum trip was shutdown due to power issues but this place was a great backup. We passed it on our way to our initial place and then walked back to try it. I got the sesame chicken teriyaki, which came with miso soup and white rice. Absolutely amazing. Also had the fried rice with chicken combination and that hit the spot. Great service. Food came out promptly. Caught the itis cause we ate so well. Definitely would recommend
263 Flatbush Ave, Brooklyn, NY 11217, 美国, USA•
23Mitoushi
affordable
寿司餐馆
食品配送
Mitoushi是一家位于布鲁克林的高评价寿司餐厅，以其传统的日本菜肴和经典的寿司卷而闻名，如阿拉斯加三文鱼和辛辣虾。除了各种汤和沙拉外，他们还提供照烧、天妇罗和铁板烧菜肴，包括双龙虾尾。温馨的氛围和细心的员工使得用餐体验始终愉快。顾客称赞食物准备得很好且美味，以及价格合理的午餐特价。
（由 Google 翻译）停下来吃午饭。分量足，价格合适，环境干净舒适。午餐时间很忙。
更新：再次回来 - 一次又一次 - 服务及时且令人愉快。妻子尝试了天堂卷，非常棒！
我的 5 星评论 - 有效
（原文）
Stopped for lunch. Good size portions with appropriate prices and clean comfortable environment. Lunch time was busy.
Update: came back again - and again - service was prompt and pleasant. Wife tried paradise roll which was great!
My 5 star review - stands
Dan L — Google review
（由 Google 翻译）这是一个舒适的地方，拥有超级友好的员工和美味的食物。服务非常好而且快捷。我点的每道菜都给我留下了深刻的印象。它们是如此新鲜和美味！强烈推荐这个地方！
（原文）
It is a cozy place with super friendly staffs and delicious foods. The service is excellent and quick. I am really impressed with every dish I ordered. They are so fresh and tasty! Highly recommended for this place!
（由 Google 翻译）气氛很好，服务也很好。这是一个不错的地方，但我在其他地方吃过更好的寿司。
（原文）
The atmosphere was nice, and the service was good. It’s an okay spot, but I’ve had better sushi elsewhere.
（由 Google 翻译）寿司很棒。我儿子吃了羊排，也很好吃。一切都很美味！
（原文）
Sushi was excellent. My son had the lamb ribs, which was also very good. Everything was delicious!
（由 Google 翻译）有时从这里买寿司卷当午餐，它们一致且新鲜。
（原文）
Gets sushi rolls from here for lunch sometimes, they are consistent and fresh.
（由 Google 翻译）更新：03/2023。
食物很棒而且总是新鲜的。他们可能需要更多的员工来处理忙碌的日子。友好的好地方。
2022年：我们来Mitoushi吃饭好几次了，每次顾客进餐的时候，他们都会最后给你上菜。首先，他们下订单进行交货。你可以坐下来等很长时间直到他们接受订单，祝你好运等待最后的食物......
（原文）
Update: 03/2023.
Food is great and always fresh. They may need more staff to handle busy days. Friendly nice place.
2022: We came to eat at Mitoushi several times and every time when customers eat-in, they will serve you last. First, they make orders for delivery. You can seat and wait long time till they take order and good luck waiting to get finally food…
（由 Google 翻译）总是新鲜美味🍣！
（原文）
Always fresh and delicious 🍣!
（由 Google 翻译）我是他们的常客之一，他们的食物总是新鲜的。同样，他们的员工总是很友好。
（原文）
I'm one of their regular customers, and their food is always fresh. Likewise, their staff is always friendly.
1221 Quentin Rd, Brooklyn, NY 11229, 美国, USA•
affordable
日式餐馆
亚洲风味餐馆
外卖餐馆
Saketumi Asian Bistro是一家位于纽约布鲁克林的时尚而悠闲的餐厅。它提供多样化的亚洲美食，包括简单的寿司、泰国菜和马来西亚菜。该餐厅以其高质量和新鲜的食材而闻名，尤其是在寿司和经典日本菜肴的现代演绎方面。顾客们赞扬了Saketumi的优质服务和友好的员工。
（由 Google 翻译）在附近的活动之前停下来单独吃一顿快餐。服务员超级热情周到。因为是农历新年的前一天，他们祝我新年快乐！我吃了晚餐便当w。牛肉根卷和豆腐照烧。份量很大。
另一方面，他们真的很关心他们的客户。他们甚至特意为一个喝多了的常客叫了一辆出租车。
（原文）
Stopped by for a solo quick bite before an event in the neighborhood. The waitstaff were super warm and attentive. Since it was the day before LNY, they wished me a happy new year! I had the dinner bento w. beef negimaki and tofu teriyaki. The portion size is large.
On a separate note, they really care for their customers. They even went out of their way to call a cab for a regular who had a little too much to drink.
M W — Google review
（由 Google 翻译）在Saketumi的体验真是太棒了！寿司船太棒了——食材新鲜，摆盘精美。沙拉也令人惊艳。每道菜都令人惊艳。强烈推荐这家美味又精心烹制的日式料理！真是个宝藏。
（原文）
Absolutely fantastic experience at Saketumi! The sushi boat was incredible – so fresh and beautifully presented. The salad was also a standout. Everything tasted amazing. Highly recommend for delicious and artfully prepared Japanese food! A real gem.
（由 Google 翻译）菜品一如既往地美味，服务也一流。我喜欢鸡肉炒荞麦面和味噌汤。配酱汁的照烧鸡肉便当盒也很棒。份量很足。我点了米饭和沙拉，却意外地额外加了味噌汤。太喜欢这家餐厅了！
（原文）
Consistently good food and great service. I love the yaki soba chicken noodles and the miso soup. The chicken teriyaki bento box with sauce on the side is great. Generous portions. I ordered no rice no salad and racially received extra miso soup. Love this place!
（由 Google 翻译）太棒了！我在这里订了外卖，所以服务和氛围不太好评价，但食物很棒。我点了一份他们的线上午餐特价，两个特价卷，15美元（含沙拉）。太划算了！我点了彩虹卷和龙虾天妇罗卷。两个都很棒。
（原文）
Very good! I ordered takeout here, so I can't speak much to the service or ambiance, but the food was great. I ordered one of their online lunch specials, two special rolls for $15 (came with salad). Excellent deal! I had the rainbow roll and the lobster tempura roll. Both were great.
（由 Google 翻译）太好吃了！我们点了鸡肉便当午餐特餐和菠萝鸡肉炒饭。谢谢你的餐点。我们会再来的<3
（原文）
Absolutely delicious! We got the bento katsu chicken lunch special and pineapple chicken fried rice. Thank you for the meal. We will be back <3
（由 Google 翻译）对我们这群吵闹的十个人（包括四五个年轻人）来说，服务真是亲切高效。物超所值……点一份便当盒吧，绝对不会失望！价格和份量都让我感觉仿佛回到了30年前。在Heights绝对值得一听。
（原文）
Remarkably gracious and effective service to our rowdy crowd of 10 including four or five young people. Terrific value… Go for the bento box, you will not be disappointed! In a way I felt like we were transported back in time 30 years given the prices and the portions. An absolute must hear in the Heights.
（由 Google 翻译）物超所值，食物美味，体验愉快😋🍣☕隔壁还有一家很棒的冰淇淋店🍨🍦🍧
（原文）
Excellent value for money, with tasty food and a pleasant experience 😋🍣☕ And there is an excellent ice cream store next door too 🍨🍦🍧
（由 Google 翻译）去年我很喜欢这里，今年也一样！工作人员太棒了，地方也很漂亮。价格不算贵，但你当然付钱享受的是优质的服务和美食。强烈推荐
（原文）
I loved it here last year and I love it this year! The workers are so incredible and the place is beautiful. Not too pricy but ofc you're paying for great service and food. Highly Recommend
118 Montague St, Brooklyn, NY 11201, 美国, USA•
寿司餐馆
日式餐馆
Sushi On Me是一家时尚的泰日餐厅，位于罗斯福大道的地下室。亲密的秘密酒吧环境为传统的日本怀石料理增添了不寻常的风味，当地的泰国厨师和活泼的音乐营造出派对氛围。菜单融合了日本寿司和刺身与泰国咖喱，所有菜品都在昏暗的环境中呈现，为您提供愉快的用餐体验。有限的座位需要提前规划，但友好和互动的员工使得这次访问值得。
Very special experience!
老板和厨子来自泰国，开店两年多了，热情和服务是主打的特色，第一次感受这样的omakase氛围，吃得很开心！sake无限畅饮最后都有点微醺了。
IVes ( — Google review
（由 Google 翻译）我在寿司店度过了一段美妙的时光！我总是喜欢在特别的日子来这里，这次是为了庆祝我妹妹的生日。所有的厨师都把这里布置得温馨有趣，让寿星度过了一个特别的一天。食物很棒，厨师们让每个人都感觉像是在周四晚上过生日一样！总而言之，这是一次10/10的体验，如果你想体验一次精彩的15道菜的omakase（厨师发办）体验，并享受更美好的陪伴，那就来这里吧！
（原文）
I had an amazing time at sushi on me! I always love to come here on special occasions and this time it was for my sister’s birthday. All the chefs made it a fun and hospitable environment and made it a special day for the birthday girl. Food was amazing and chefs made everyone feel as if it was their birthdays on a Thursday night! Overall a 10/10 experience, come here if you want an amazing 15 course omakase experience and for the even better company!
（由 Google 翻译）我们玩得超级开心！那天晚上我们在城里，因为生日那天想吃寿司，所以除了评价不错之外，我们没什么可说的，就预订了。这真是太完美了，因为我们需要晚点去，而他们居然还开着！首先，Sushi on Me 的菜品非常棒，口味多样，充满冒险精神，员工们对自己的创新/再创造充满热情，真是妙趣横生。他们谈到了各种亚洲美食的影响，显然他们精通各种菜系，并且乐在其中。其次，这里的氛围无与伦比！我们注意到前面的那群人，大家玩得都很开心，而且我觉得我们几个人一起玩也一样开心。他们甚至会仔细留意每个群体可能喜欢的歌曲，然后根据当时的氛围调整音量，使其更具个性化和趣味性。对于我们在纽约的这一个晚上来说，这绝对是我们能做出的最佳选择！
（原文）
We had a BLAST! Was in town for the night and craving sushi for a birthday so not knowing much other than a good rating, we made a reservation. It was perfect because we needed a later slot and they were open! Sushi on Me first and foremost, had awesome food with varied flavors that were adventurous and fun to see how passionate the staff was with their inventions/recreations. They spoke of various Asian cuisine influences and it was clear they know their stuff and have fun doing what they do. Secondly, the atmosphere was unmatched! We observed the group ahead of us who all seemed to be having a great time as a large group and I think we had just as much fun with our small group. They seemed to even pay close attention to what songs a group may love and then cater to it for more personalized and fun approach, would even taper the volume depending on the vibe at the moment. For our one night in NYC it was the best choice we could’ve made!
（由 Google 翻译）能在我家附近享用这样的美食真是太奢侈了！我已经来过这里三次了，每次离开都感觉像是参加了一场地下派对，还享用了美味的寿司！
AYCD 的清酒是一大亮点。他们会非常细心地为你续杯。他们的 Omakase 套餐与传统的 Omakase 大相径庭，但我喜欢他们融入泰式风味的方式。槟城咖喱鳗鱼饭的辣度和甜度恰到好处。在准备寿司之前，他们会提供大量的开胃菜，最后以甜点结束。
如果你的团队里有生日派对的朋友，准备好唱歌吧！看到一群陌生人聚在一起享用寿司，享受美好时光，真是太有趣了。厨师们都很有趣，我每次都很喜欢来这里！！
（原文）
What a luxury to be able to have this in my neighborhood. I’ve been here three times now and each time I leave feeling like I had just gone to an underground party and enjoyed some great sushi!
The AYCD sake is a plus. They are super attentive in refilling your cup. The omakase is far from the traditional omakase however I like how they incorporate Thai flavors into their dishes. The Penang curry with eel over rice is the perfect amount of spicy and sweet. They serve a good amount of appetizers before preparing the sushi pieces and ending with a dessert.
If you have a birthday person in your group, prepare to sing! It’s so fun to see a group of strangers coming together enjoying sushi and just having a good time. The chefs are hilarious and I always enjoy coming!!
（由 Google 翻译）周五晚上，我和男朋友还有他最好的朋友去了杰克逊高地的这家店。虽然只有五个人，但厨师和工作人员都非常有趣，而且非常友好！！我们还唱了卡拉OK！！我以前不喜欢寿司，但现在喜欢上了，哈哈，说实话，食物真的太棒了，我每天都想去！哈哈！！我太喜欢这个地方了！！体验太棒了，食物也超级美味！！
（原文）
I went to the Jackson Heights location on a Friday night with my boyfriend and his best friend. There were only five people in attendance, but the chef and staff were so fun and so friendly !! We did karaoke too!! I wasn’t a sushi girl before but I am now lol the food was literally amazing honestly, I want to go back everyday LMAO!! I loved this place !! Such a great experience and delicious food!!
（由 Google 翻译）Sushi on Me 无疑是我体验过的最独特、最令人惊艳的用餐体验之一。
这家泰日融合的 Omakase 餐厅绝对不容错过。我已经来过这里好几次了，每次离开都比上次更加印象深刻。菜品品质卓越——创意十足、风味十足、制作精美。融合元素为传统的 Omakase 增添了趣味十足、出乎意料的风味，而多样化的菜品也让每次光临都充满惊喜。
然而，Sushi on Me 真正与众不同之处在于它的氛围和员工。餐厅里总是充满活力，热情好客——欢快的音乐、充满活力的氛围，以及真正热爱自己工作的员工。即使你第五次光临，他们的团队依然和第一次一样热情周到。如此始终如一的服务和体验实属难得。
如果你正在寻找美味的食物、绝佳的氛围，以及一个每次都像家人一样对待你的团队——那么这里就是你的不二之选。 100% 推荐。
（原文）
Sushi on Me is easily one of the most unique and consistently amazing dining experiences I’ve ever had.
This Thai-Japanese fusion omakase spot is a must-visit. I’ve been here multiple times now, and each time I walk away even more impressed than the last. The quality of the food is outstanding—creative, flavorful, and beautifully executed. The fusion element adds such a fun and unexpected twist to traditional omakase, and the variety keeps things exciting with every visit.
What truly sets Sushi on Me apart, though, is the vibe and the people. The energy in the room is always upbeat and welcoming—fun music, lively atmosphere, and a staff that genuinely seems to love what they do. The team is just as warm and attentive on your 5th visit as they are on your first. It’s rare to find that level of consistency in both service and experience.
If you’re looking for amazing food, great vibes, and a team that treats you like family every single time—this is the place. 100% recommend.
（由 Google 翻译）我喜欢这种氛围！！！
Omakase 的食材美味又新鲜。
最后来一份美味的芝士蛋糕❤️。
员工风趣幽默，表演精彩。
免费清酒……哇，太疯狂了！！
我真的很喜欢。
很快会再来的。
（原文）
I love this vibes!!!
Delicious and fresh ingredients for Omakase.
End with yum cheesecake ❤️.
Funny and good entertainer staffs.
Free Sake ….. wow it’s crazy!!
I really enjoy this.
Will back by soon.
（由 Google 翻译）他们为你准备的每一分钟都物超所值。我是泰国人，我知道泰国人待人接物的方式。他们热情好客，娱乐性十足。我一定会再来的。顺便一提，他们还展示了一道我最爱的泰国菜。我为自己是泰国人而感到无比自豪。强烈推荐！我还会再来的。💖💖💖💖💖💖💖💖💖💖💖
（原文）
You won’t regret any minutes they tried to entertain you. I’m Thai and I know how Thai ppl treat ppl. They are amazing and good entertaining. I will coming back again. Just so you know, they represented one dish about Thai which I love it. I am SO proud of being Thai. Big Support. I will be coming back. 💖💖💖💖💖💖💖💖💖💖💖
71-26 Roosevelt Ave, Jackson Heights, NY 11372, 美国, USA•
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寿司餐馆
食品配送
位于充满活力的皇冠高地社区，银米是一家时尚的日本餐厅，深受寿司爱好者和美食家的喜爱。这家迷人的柜台服务餐厅提供令人印象深刻的寿司卷、米饭碗，甚至还有像用迷人纸杯盛装的poke这样的独特选择。银米由来自名古屋的老朋友索尼和秀树共同拥有，完美地将传统日本风味与创新的变化结合在一起，让食客们不断回头。
Best suishi in NYC
Alan S — Google review
（由 Google 翻译）啊！
美食爱好者们，我新最爱的餐厅来了！所有东西都很棒，品质也很好，而且……等待的时间也还不错！太好了，我应该把关一下，但我还是来了 🙂↕️
（原文）
UGH!
Major foodie checking in, my new favorite place to eat!! Everything was amazing and of quality and.. the wait time is not bad at all!! So good I should gatekeep but here I am 🙂↕️
（由 Google 翻译）午餐时间我来这里吃了点东西，惊喜地发现菜单价格非常合理。我点了一份高级三文鱼盖饭，味道好极了。份量恰到好处，让我吃得饱饱的，以后一定会再来的。
（原文）
I went here for a quick bite on my lunch hour and was pleasantly surprised with the very reasonably priced menu. I ordered the premium salmon rice cup, and it was delicious. Perfect portion size to keep me satisfied will definitely be returning.
（由 Google 翻译）对于在旅途中快速享用路边寿司的人来说，这是一个不错的选择。寿司/碗可能不像更现代的寿司店那么令人兴奋，但如果有一些受欢迎的变化，比如亚麻籽饭，那就还过得去。味噌汤也不错。
（原文）
For quick, sidewalk sushi on the go this is a good option. Sushi/bowls might not be as exciting as the more modern sushi restaurants, but it’s passable with some welcome variations like flax seed rice. Miso soup is also decent.
（由 Google 翻译）我常去的一家亚洲风味和素食碗餐厅。他们家的菜品总是做工精细，包装精美，而且价格合理，品质也很好。
（原文）
My go-to place for Asian inspired and vegetarian bowls. Always well made, well packed and price is right for the quality they deliver.
（由 Google 翻译）⭐️⭐️⭐️⭐️⭐️ 银米餐厅 – 皇冠高地
银米餐厅是那种让人心情愉悦的社区小店。食材总是新鲜，分量十足，而且每一道菜都饱含用心。下雨天，我最爱的就是他们的寿司饭：简单、干净，而且味道始终如一地美味。
店员热情友好，即使是第二次光顾，他们也能记住你，让你感觉像个老顾客。整个餐厅氛围轻松舒适，与皇冠高地的气质完美契合。
如果你住在附近，这里很快就会成为你的心头好。如果你只是来这里游玩，你会希望家乡也有这样一家餐厅。强烈推荐！🥢💛
（原文）
⭐️⭐️⭐️⭐️⭐️ Silver Rice – Crown Heights
Silver Rice is one of those neighborhood spots that just makes you feel good. The food is always fresh, the portions are generous, and everything tastes like it was made with actual care. Their sushi bowls are my go-to on rainy days: simple, clean, and consistently delicious.
The staff is genuinely kind and welcoming, the kind of people who remember you and make you feel like a regular even if it’s only your second time in. The whole place has a relaxed, cozy vibe that fits Crown Heights perfectly.
If you live nearby, this quickly becomes a favorite. If you’re just visiting, you’ll wish you had something like this back home. Highly recommend. 🥢💛
（由 Google 翻译）鱼肉优先，入口即化的碗装和寿司卷。
我对寿司很挑剔！鱼肉不能太冷，要鲜嫩，米饭要香浓软糯。银米饭满足我所有要求！
一定要尝尝腌鲭鱼碗，简直太好吃了。超爱可以加鱼子！
（原文）
Fish-first, melt in your mouth bowls and rolls.
I am picky about sushi! The fish shouldn't be cold, it should taste fresh, and the rice should be flavorful and soft. Silver rice checks all these boxes for me!
Try the marinated mackerel bowl, it is unbelievable. Love that you can add fish eggs too!
（由 Google 翻译）确实只能外带，但服务很快，所以不用在窗口或里面等很久。鲑鱼卷和金枪鱼卷太棒了！但价格是标准 6 片卷的两倍，所以成本很高。
（原文）
take out only, really, but quick service so not waiting long at the window or inside. salmon roll and tuna roll were amazing! but twice the price of a standard 6 piece roll, so cost stars.
638 Park Pl, Brooklyn, NY 11238, 美国, USA•
very expensive
日式餐馆
寿司餐馆
Shion 69 Leonard Street是一家位于纽约市的精致日本餐厅，提供亲密的用餐体验，设有12个座位的吧台，供客人享用omakase寿司和怀石晚餐。执行主厨Uino Shion以在东京著名的寿司斋藤的任职而闻名，领导着烹饪团队。480美元的江户前风格omakase菜单包括稀有海鲜和卓越的玉子，展示了餐厅对高质量进口日本食材的承诺。
（由 Google 翻译）新鲜独特的鱼类菜肴，令人难忘。清酒和葡萄酒单也棒极了。我们玩得很开心。当然，价格不菲。
（原文）
Incredible experience with fresh and unique fish dishes. The sake and wine list is incredible. We had a fun time. Obviously not cheap.
Andrew S — Google review
味道还行，但有一个问题是师傅反复用同一张抹布，擦刀，擦案板，帮客人擦面前的放寿司的台板，感觉有点不太卫生。
（由 Google 翻译）我对这位厨师非常熟悉，因为我之前在他的餐厅吃过很多次。我很惊讶这家餐厅能保持米其林一星，因为食物和服务都只能算是中规中矩。我是个狂热的寿司爱好者，去过世界各地的很多餐厅。这家餐厅目前为止令人失望，质量只能算是中规中矩。服务也很平庸。食物的份量和质量也只能算是中规中矩。我同意其他评论的观点，觉得最多也就200美元。没有什么真正惊艳的。米饭总是散开。没有人向我们解释为什么会散开。我不会再来这里吃饭了。
（原文）
I’m very familiar with the chef as I dined in his restaurant many times before. I’m surprised this restaurant has maintained their Michelin star as the food and service was just ok. I’m an avid sushi lover and have been to many restaurants throughout the world. This by far was disappointing, the quality was just ok. The service was mediocre. The amount of food and the quality was just ok. I agree with the other reviews and think at most should cost $200. Nothing was truly amazing. The rice kept falling apart. The pieces weren’t explained to us. I won’t dine here again.
（由 Google 翻译）TLDR：价格昂贵，但如果您正在寻找纯粹的寿司 - 这是一个不错的选择。厨师 Shion 独自完成所有事情，他的手艺值得您在用餐过程中见证。不仅仅是手握寿司，Ostumami 也非常令人难忘。留到特殊场合使用，但问题是——值得吗？是的。
Shion是我很久以前就听说过的地方，我确实有机会在Amane与他一起用餐。这是很多年前的事了，但他显然已经磨练了自己的技能，因为这是一顿非常愉快的饭菜。
比大多数地方更加传统，这里有大量的 otsumami（开胃菜），然后是握寿司。许多应用程序都非常独特且超级美味。我特别喜欢各种不同风格的不同熟鱼盘。海胆品鉴会很棒，共有三种海胆，其中一种来自他的家乡。
沙里（正如预期的那样）非常好，质地很好，咀嚼起来 - 不太咸/酸。所有的握寿司都很棒，阿吉和科哈达尤其值得注意。无论是风味、口感还是口感，都非常出色。对我来说最出色的是temaki。这才是真正让我震惊的地方。这是圆筒形的手卷，里面包裹着肥美的金枪鱼肉末。不同的是他使用切碎的生洋葱，完美地平衡了这一点。我会把它列为我吃过的前三名手卷，甚至可能是最好的 omakase temaki。
这是一个传统的地方，而且绝对是更严肃的地方。非常轻松的音乐，钢琴爵士乐是典型的。如果您正在寻找“氛围” - 这里不是地方。如果您听说真正喜欢完美的寿司，那么您就找到了合适的选择。
（原文）
TLDR: Pricey but if you're looking for purist sushi - this is a great choice. Chef Shion does everything solo and his craftsmanship is something to witness over the course of your meal. Not just the nigiri - the ostumami are very memorable as well. Save it for a special occasion but the question is - is it worth it? Yes, it is.
Shion was a place I had heard about for a long time and I did have the chance to dine with him at Amane. This is many years ago but he's clearly honed his skillset because this was a very enjoyable meal.
Much more traditional than most places, there are a ton of otsumami (starters) followed by the nigiri course. Many of the apps are very unique and super flavorful. I especially enjoyed all the different cooked fish plates with different styles. The uni tasting was great where there were three types of uni, including one from his hometown.
The shari (as expected) was excellent, nice texture and chew - not too salty/sour. All the nigiri was excellent, the aji and kohada were especially noteworthy. Just the flavor profile, the mouthfeel, the bite - outstanding. The standout for me was the temaki. It's what really blew me away. This is the cylinder-shaped hand roll and it's packed nicely with a very fatty tuna mince. What's different is he uses chopped raw onion, which balances this out so beautifully. I would put this in the top 3 hand rolls I've ever had, might even be the best omakase temaki.
This a traditional place and definitely on the more serious side. Very light music, piano jazz as is typical. If you're looking for a "vibe" - this is not the place. If you're hear to really bask in sushi perfection, then you've found the right one.
（由 Google 翻译）在 Shion 用餐是一种亲密而独特的体验。该课程融合了日本各个城市的特色菜，包括主厨 Shion 的家乡熊本。看得出来，他对海鲜的采购非常仔细，而且是亲自进行的。有很多我以前在 omakase 套餐中没有见过的菜肴。我喜欢他在晚上早些时候给我们提供了大学品尝（我经常发现厨师会把它留到稍后我吃得太饱而无法真正享受它时）。 Shion 是一位友善且见多识广的厨师。每道菜都有详尽的解释，他精心制作一切。吃完饭后，他很高兴与我和我的伙伴合影。在一个中等质量的 omakase 最近蓬勃发展的城市，Shion 的质量和声望脱颖而出，在我看来，它的高价是合理的。我会在未来的特殊场合回来。
（原文）
Dining at Shion is an intimate and unique experience. The course integrates specialties from a wide variety of cities across Japan including chef Shion's hometown of Kumamoto. One can tell that he sources his seafood carefully and personally. There were many dishes that I hadn't seen in an omakase course before. I liked that he gave us the uni tasting earlier in the evening (I often find that chefs save it for later on when I'm too full to truly enjoy it). Shion is a friendly and informative chef. Each dish came with a thorough explanation and he crafted everything with care and detail. After our meal he was happy to take a photo with my partner and me. In a city where middling quality omakase has had a recent boom, Shion's quality and prestige stands out, and its high price tag is, in my opinion, justified. I will be back on a future special occasion.
（由 Google 翻译）我觉得如果不写评论，简直是对其他人的不公。所以，我来写一下……1100美元，两人份——最多400卡路里。每份菜10分钟就能做好——每道菜都少得可怜，千万别饿着肚子来。我们被坑惨了，最后不得不去Joe's Pizza解决。我懂寿司的艺术，但这根本算不上艺术。太可怕了！！
（原文）
I felt if I didn’t leave a review it would be a crime and injustice to others. So here it is …. $1100.00 a couple - 400 calorie meal max. 10 min per serving - each dish is as minimal as it gets, do not go hungry. We actually had to head out to joes pizza after getting con Jobed , I get the art of sushi and this was no art at all. Scary !!
（由 Google 翻译）Shion 致力于追求微妙的完美与和谐。这是一个安静、舒适、私密的空间，可供享受、欣赏和专注于美食。没有什么是花哨的、夸张的、耀眼的，但每一口、每一道菜、每一块握寿司都完美平衡，味道和质地非常丰富，绝对新鲜，采用最好的食材。我对它的质量和准备工作深表赞赏。
（原文）
Shion is all about the quest for subtle perfection and harmony. It’s a quiet, comfortable, and intimate space to enjoy, appreciate, and focus on the food. Nothing is fancy, over the top, and glitzy, but every bite, every dish, and every piece of nigiri is just about perfectly balanced, deeply rich in flavor and texture, absolutely fresh from the best possible ingredients. I am deeply appreciative of the quality and of the work that went into preparing it.
（由 Google 翻译）作为一个独自用餐的人，我有时会坐在omakase柜台的末端，但在这里，我坐在正中央，和厨师在一起，这让我非常感激。亮点是川萩、安康鱼肝和虾。还有在很多地方都一样的tamago，在这里也很突出。我觉得它泡在了某种东西里。
（原文）
As a solo diner I sometimes get sat at the end of omakase counters but here I was dead center with chef which was much appreciated. Highlights were the kawahagi, monkfish liver and ebi shrimp. And also the tamago which can be the same at so many spots stood out here. I think it was soaked in something
69 Leonard St, New York, NY 10013, 美国, USA•
very expensive
寿司餐馆
Sushi AMANE是位于Mifune内的独家8座寿司吧，提供多道菜的寿司菜单。自2017年成立以来，它已获得了作为纽约市最受欢迎的日本餐厅之一的声誉。厨师推荐菜单价格较高，但他们的令人印象深刻的单点选择中也有更实惠的选项。
好吃，性价比也不错，虽然有点小贵但是总体算下来量很大。食材新鲜，师傅虽然年纪轻但是师从米三八年手艺没话说，希望能继续保持，期待下次再来
Baizhou G — Google review
纽约同等价位的寿司台不少，我也吃了几家，这位师傅最年轻，态度也高冷。撇开这些，酒肴和后面一道蒸寿司都很有想法，搭配很聪明，食材也很见功夫，特别是海胆拼盘让人印象深刻。但是奈何好几道菜火候不对，老了。寿司整体很好，特别是中腩，真是入口即化，棒极了。不足是舍利（饭）还是会在嘴里到处乱跑，不知道是捏的还是饭本身处理的问题。归根结底，进步空间还是挺大的。
（由 Google 翻译）这是我在纽约吃过的最高品质的寿司。除了第一道开胃菜不太理想外，其他的开胃菜和寿司质量都高得多。厨师的手艺也非常出色。我会再次来到这家餐厅。
（原文）
This is the highest quality sushi I've ever tasted in New York. Except for the first appetizer, which was not ideal, the other appetizers and sushi were much higher quality. The chef's skills are also very outstandingly. I will come to this restaurant again.
（由 Google 翻译）很容易成为我吃过的最好的厨师发餐之一。从食物、服务，甚至是小细节——一切都令人难以置信，我们强烈推荐这个地方。我们只希望我们住得更近，可以经常去，但我们在城里的任何时候都会回来。
我特别喜欢厨师对食材的重视，并对某些菜肴有独特的诠释，使其令人难忘。如果你犹豫不决，你绝对应该尝试一下。
（原文）
Easily one of the best omakase meals I’ve had. From the food, service, even the little details - everything was INCREDIBLE and we couldn’t recommend this place more. We only wish we lived closer to go often but will come back anytime we’re in town.
I especially love how much the chef cares about the ingredients and has a unique spin on certain dishes that make it so memorable. If you’re on the fence you should definitely give it a try.
（由 Google 翻译）这是一家主打厨师发办（Omakase）寿司的日式餐厅。这家店位置比较隐蔽，不太好找。它位于另一家寿司店的地下室。不过，一旦找到，你会发现食物美味可口。服务员热情友好，服务专业周到。总的来说，我们在这里用餐体验很棒。
（原文）
This is a Japanese restaurant that focuses on Omakase style sushi. The weird thing about this place is where it is located as it could be a challenge to find. Its part of another sushi restaurant where it occupies the basement. But once you get here, the food is good and tasty. The staff is engaging, friendly, and professional. Overall, we had a good experience here.
（由 Google 翻译）我妻子生日那天在这里吃了一顿美餐。我们的座位上还有另外三名食客，所以总共只有 5 名食客。由于他们的前任厨师最近刚刚离开，我们由两周前刚刚抵达的新厨师（显然之前在日本拥有丰富的经验）为我们服务。厨师和工作人员没有让人失望，一切都恰到好处。
（原文）
Had a great meal here on my wife’s birthday. We had three other diners in our seating so a total of only 5 diners. As their previous chef had just recently left, we were served by their new chef that had just arrived two weeks ago (obviously with extensive prior experience from Japan). Chef and staff did not disappoint and just about everything was on point.
（由 Google 翻译）我们去过 Sushi Amane 好几次了——即使是在不同的厨师手下——它仍然是我们在这座城市最喜欢的 omakase 餐厅之一。鱼的品质一流，时令小菜精致，节奏总是感觉恰到好处。
总的来说，我们很喜欢 omakase，Amane 相对公平的价格使其成为我们一次又一次回归的地方。始终如一的满足。
（原文）
We’ve been to Sushi Amane several times — even under different chefs — and it remains one of our favorite omakase spots in the city. The fish is top quality, the small seasonal dishes are refined, and the pacing always feels just right.
We love omakase in general, and Amane’s relatively fair price point makes it a place we return to again and again. Consistently satisfyiny.
（由 Google 翻译）餐厅隐藏的地下室中只有八个吧台座位，可为您带来亲密的 omakase 体验。厨师友善而热情，每道菜都经过精心制作和令人惊叹的摆盘。我特别喜欢蒸鲍鱼、海胆饭、otoro nigiri、uni nigiri 和最后的手卷。课程以完美的节奏提供，周到的服务和舒适的氛围为庆祝特殊场合提供了一顿美妙的晚餐。
（原文）
An intimate omakase experience with only eight counter seats in a hidden basement of the restaurant. The chef was friendly and welcoming, and each dish was crafted with meticulous care and stunning presentation. I especially loved the steamed abalone, uni rice, otoro nigiri, uni nigiri, and the hand roll at the end. The course was served at a perfect pace, and the attentive service and cozy atmosphere made for a wonderful meal to celebrate a special occasion.
245 E 44th St, New York, NY 10017, 美国, USA•
29Nakaji
日式餐馆
Nakaji是一家亲密的寿司餐厅，提供在厨师台上服务的精心策划的omakase餐点。由于关闭，他们转而提供传统的江户前风格寿司，装在木制容器中以供外卖和送餐。寿司的块稍大且紧密包装，以保持在运输过程中的完整性。尽管面临COVID-19的挑战，Nakaji因其质量和在确保送餐时提供良好用餐体验方面的周到而获得了好评。
（由 Google 翻译）这个地方提供令人难忘的用餐体验。从您踏入酒店的那一刻起，友好的厨师和细心的员工就会让您有宾至如归的感觉。他们的热情款待为当晚定下了基调，确保每个人都感到特别。
成分的质量是一流的。尤其是各种贝类。每道菜都展现了当季的新鲜和充满活力的风味。
装饰高雅，特别强调令人惊叹的插花。专家会定期拜访，以创造性的方式更新它们，使每次访问都略有不同，并为氛围增添独特的气息。
（原文）
This place offers an unforgettable dining experience. From the moment you step in, the friendly chef and his attentive staff make you feel right at home. Their warm hospitality sets the tone for the evening, ensuring everyone feels special.
The quality of the ingredients is top-notch. Especially the various shellfish. Every dish showcases the freshness and vibrant flavors of the season.
The decor is tastefully done, with a special emphasis on the stunning flower arrangements. A specialist visits regularly to refresh them in creative ways, making each visit slightly different and adding a unique touch to the ambiance.
Omar S — Google review
非常不好吃！而且服务不好！材料很腥一点都没有吃到这个价格应该品尝到的味道！而且巨慢慢的大家都快饿死了！千万不要小红书上的评价真的很难吃！
（由 Google 翻译）好久没吃寿司了。前菜是以前没吃过的，味道好极了。江户前寿司也很棒。
（原文）
久しぶりのお寿司を堪能させて頂きました。前菜が食べたことのないお料理でとても美味しかったです。江戸前のお寿司も最高でした。
（由 Google 翻译）哇，这真是一次绝妙的寿司体验！我和女朋友很幸运，之前也体验过其他很棒的“omakases”（厨师发牌），这次都觉得这是我们吃过的最棒的寿司。服务无可挑剔，而且反应迅速。厨师对他的手艺和客人都非常用心。虽然我们点的每一道菜都堪称“史上最佳”，但我最喜欢紫海胆，而女朋友则喜欢经典的金枪鱼握寿司。这绝对是一次10/10的体验，强烈推荐。
（原文）
Wow, what an incredible sushi counter experience. My girlfriend and I, who have been fortunate enough to have experienced other great omakases, both consider this the best sushi experience we’ve had. The service was impeccable and responsive. The chef was very attentive to both his craft and his guests. While everything we tried was in the category of “best we’ve ever had”- the purple sea urchin for me was a huge favorite, while my girlfriend loved the classic toro nigiri. Truly a 10/10 experience, could not recommend more highly.
（由 Google 翻译）直到预订时间后 25 分钟，我们才得到第一道菜，直到预订时间后 1.5 小时，我们才从厨师那里得到第一道菜寿司。
食物有高潮和低谷。腌姜被厨师不均匀地切成大块。汤里的鳗鱼有很多骨头需要咀嚼，而且煮得太熟了。玉子未经精炼。
海胆、鲑鱼子和蓝鳍金枪鱼下巴都很美味，配上的米饭和柚子也很棒。
（原文）
We didn’t get our first course until 25min after the reservation time, and we didn’t get our first sushi course from chef until 1.5 hours after the reservation time.
Food had highs and lows. Pickled ginger was sliced unevenly by chef in large chunks. The unagi in the soup had many bones to chew through and was overcooked. Tamago was unrefined.
Uni, salmon roe, and the bluefin tuna jawline were delicious, and the rice and yuzu accompanying many of the pieces were great.
（由 Google 翻译）这是我去过的种族歧视最严重的日本餐厅之一。我一个人花了500美元在这里吃饭，结果却被歧视了。厨师猛地摔桌子，让我们别玩手机。我们快喝完了，有人给我们倒酒，服务员却说不要给我们，直接走人。我不知道他们是不是因为我们是中国人才这样对待我们的。我觉得没人应该支持一家客户服务这么差的餐厅。
（原文）
This one of the most Racist Japanese place I been to. Spent 500$ a person to eat here just be discriminated. The chef slams the tables and told us to get off my phone. There was other party that was there that offer us drinks when we was about to be finished and employee told the guest not to give us any and told the guest to just leave. I don’t know if they treated us like that because we was Chinese. I don’t think anyone should be supporting an establishment with the worst costumer services.
（由 Google 翻译）很棒的体验！绝对是纽约排名第一的 Omakase 餐厅。精选时令鱼类和新鲜食材。真的很好吃。强烈推荐。爱爱爱！肯定会再次访问。
（原文）
Amazing experience! Definitely the top 1 Omakase spot in NYC. Well selected seasonal fishes and fresh ingredients. Really tasty. Highly recommended. Love love love! Would visit again for sure.
（由 Google 翻译）中岛厨师的主厨搭配非常棒！大闸蟹和海胆是亮点，但每件都很完美而且美味！服务非常出色。鸡尾酒也很棒。肯定需要再回去！
（原文）
Omakase with Chef Nakajima was incredible! The hairy crab and uni were highlights but every piece was perfect and delicious! Service was outstanding. The cocktails were excellent as well. Will definitely need to go back again!
48 Bowery, New York, NY 10013, 美国, USA•
affordable
寿司餐馆
蓝丝带寿司是一家位于苏荷的轻松舒适的寿司酒吧，提供经典卷和清酒，营造出传统的氛围。这家餐厅以其顶级的艺术作品般的寿司和各种熟食而闻名，在类似巢穴的环境中提供积极的服务。尽管价格不菲且不接受预订，但由于其宁静的用餐体验和高质量的食物，它已成为许多人的个人最爱。室内装潢简单，但氛围和食物质量都非常出色。
经常试Shushi, 感觉还不错，食材真真很新鲜，如果说特别吗？没有什么。但日本餐馆最重要是材料新鲜和高级。还有值得一👍的是他们的服务很好，整顿饭大概105分钟，从关心我的茶水，到我的热毛巾(提供2次)，不断提醒我们don't rush,慢慢来，整段饭吃下来很轻松。不过他们家的酒就有点贵，我还是回家喝多点好了。
YAN L — Google review
非常非常的一般 不至于难吃 但也没啥优点可言
（由 Google 翻译）比Nobu还棒！他们自1995年以来就一直供应最新鲜、最有意思的日本料理。走进不起眼的入口，抛开一切烦恼，一场精彩绝伦的美食之旅即将开启！美味的菜肴、轻松的氛围和真诚的款待，让这次用餐体验格外出色。我一定会把它列入我的推荐清单，以后每次来这里都会再去。
（原文）
Better than Nobu! They’ve been serving the freshest and most interesting Japanese cuisine here since 1995. Step inside the nondescript entrance and leave your worries behind because a sublime culinary adventure is about to begin! The combination of flavorful dishes, relaxed atmosphere, and genuine hospitality made this a standout visit, and I will definitely keep it on my short list of places to recommend and revisit whenever I’m in the area again
（由 Google 翻译）大约两年前，我去过一次蓝丝带寿司店，体验非常棒——一份价值约200美元的大寿司拼盘，感觉物超所值。最近我又去了一次，想和朋友快速约会。虽然食物依然美味，但价格却高得离谱。我知道通货膨胀是存在的，但这涨幅也太夸张了吧。
我们点了香辣金枪鱼脆米饭、墨西哥辣椒烤鰤鱼、两块金枪鱼腩寿司、鳗鱼饭，外加一瓶普通的热清酒。加上小费，总共花了大约180美元，说实话，考虑到我们实际吃到的量，这个价格让我大吃一惊。
尤其是金枪鱼腩寿司，令人失望——每块大约18美元，上面的鱼片却少得可怜。味道倒是不差，但这个价钱，我期待的是更令人难忘的美味。总的来说，食物还算可以，但绝对不值这个价——而且我离开的时候仍然觉得饿。
不过，服务倒是无可挑剔。服务员非常热情周到，即使餐厅已经客满，他们还是在最后一刻安排了座位。餐厅本身不大，但很温馨，非常适合约会，不过我得提醒你，价格会比你预想的要高得多。
总而言之，食物还不错，氛围也很好，但性价比不高。除非你准备好挥霍一番，否则我不推荐这里作为日常晚餐的选择。
（原文）
I came to Blue Ribbon Sushi about two years ago and had an amazing experience — a big sushi platter that cost around $200 and felt well worth it. I recently went back for a quick date night, and while the food was still good, the prices have gotten insanely high. I know inflation is real, but this felt pretty extreme.
We ordered the crispy rice with spicy tuna, the Hamachi Serrano, two pieces of otoro sushi, the Unadon, plus one basic bottle of hot sake. The total came out to about $180 including tip, which honestly blew my mind given how little food we actually got.
The otoro sushi especially was disappointing — each piece was around $18, and the slice of fish on top was tiny. It didn’t taste bad, but for that price, I expected something more memorable. Overall, the food was decent but definitely not worth what we paid — and I left still feeling hungry.
On the positive side, the service was excellent. The staff was super attentive and managed to seat us last minute even though the place was fully booked. The restaurant itself is small, cozy, and great for a date night, but I’d just say be prepared to spend a lot more than you’d expect.
In short, the food is fine, the vibe is nice, but the prices are over the top for what you get. I wouldn’t recommend it for a casual dinner unless you’re ready to splurge.
（由 Google 翻译）这家餐厅太棒了！鱼肉超级新鲜，每个服务员都对我们很热情，而且他们推荐的菜品和特色菜都很棒。强烈推荐脆米开胃菜，玉子烧也很棒，三文鱼籽也很棒，金枪鱼也让我惊艳。每道菜都尝尝！都很棒！
（原文）
This place ROCKS the fish is SO fresh everyone who works there was so kind to us and they have great recommendations and specials. Highly recommend the crispy rice appetizer, the tamago is fabulous, the salmon roe is remarkable, the toro also blew me away. Try everything! It's all amazing!
（由 Google 翻译）我刚从纽约蓝丝带寿司店出来，真是失望透顶——而且还饿着肚子。我花了57美元，结果食物连一半都不值。菜单让人摸不着头脑，价格标得乱七八糟，甚至连天妇罗虾都没列出来。结果端上来的时候，只有四小块，就要18美元——味道平淡无奇，吃完就忘了，而且肯定不新鲜。
但最糟糕的是服务态度。我礼貌地问服务员能不能帮我给手机充电，他却消失了。好不容易回来，非但没有帮忙，反而问：“所以，你还要再点吗？”
光是这种态度就毁了我的用餐体验。没有丝毫热情，没有丝毫待客之道——只觉得我点餐不够快，反而成了他们的累赘。
我之所以去这家店，是因为街对面的Sushi Lin这家店没有完整的厨房——我真希望他们有。那样的话，我肯定能吃到更好的食物，享受到更好的服务。
总而言之：寿司价格过高，员工态度冷漠，服务糟糕，性价比极低。
如果你在纽约想吃好吃的寿司，那就别去蓝丝带寿司了——附近有很多更好的选择，而且他们真正关心顾客。
（原文）
I just left Blue Ribbon Sushi NYC completely disappointed — and still hungry. I paid $57 for food that wasn’t worth half of it. The menu is confusing, with no clear prices, and shrimp tempura wasn’t even listed. When it came, it was just four tiny pieces for $18 — bland, forgettable, and definitely not fresh.
But the worst part was the rude service. I politely asked the waiter if I could charge my phone, and he disappeared. When he finally came back, instead of being helpful, he said, “So, are you ordering more or not?”
That attitude alone ruined the experience. No warmth, no hospitality — just a feeling that I was an inconvenience for not ordering fast enough.
I only went there because Sushi Lin across the street doesn’t have a full kitchen at this location — I really wish they did. I would have had a better meal and much better service.
Overall: Overpriced sushi, unfriendly staff, terrible customer service, and poor value.
If you’re in NYC and want good sushi, skip Blue Ribbon Sushi — there are far better options nearby that actually care about their customers.
（由 Google 翻译）这家餐厅不错，菜品也很美味，食材新鲜。服务周到热情。不过，灯光应该再亮一些，因为我们能清楚地看到菜品。
（原文）
It was good restaurant and served the good food. Ingredients were fresh. The service was good and nice. Anyway, the light should be lighter because we could see the food clearly.
（由 Google 翻译）我们非常喜欢这里的食物，非常新鲜、创意十足，而且味道鲜美，服务也棒极了。
（原文）
We just love the food very fresh and creative delicious, the service is amazing
119 Sullivan St, New York, NY 10012, 美国, USA•
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31Hasaki
4.4
(422)
4.3
(89)
Mentioned on
expensive
日式餐馆
寿司餐馆
位于充满活力的东村，Hasaki自1984年以来一直是一家备受喜爱的日本餐厅，随着其40周年纪念的临近，成为真正的烹饪地标。Hasaki以其对正宗风味的执着而闻名，提供令人印象深刻的寿司和传统菜肴，令当地人和游客都感到愉悦。食客可以在舒适的室内用餐区或宁静的户外禅园中品尝精致的江户前风格寿司和新鲜生鱼片。
Great Sashimi. Lovely place. 牛舌饭雷点。
Danyang G — Google review
（由 Google 翻译）波崎在我心中占有特殊的位置。这是我在曼哈顿下城去过的第一家日本人经营的餐厅。在 90 年代中期，我的前老板带我去那里，以便我们可以谈论我的加薪，我不记得我是否得到了，但令人难忘的是食物和氛围本身。我带那些我认为是亲密朋友的人去那里吃饭。到上周为止，我已经二十年没回来了？
装饰不同，但主人相同，同样温馨的氛围和更新的内饰。我点了主厨发办，非常满意。现在肯定会更频繁地回去。直接说，食物和服务都很棒。
我去过 5 个区的许多日本餐馆，波崎是唯一一家提供美味的黑味噌汤的地方，与我在其他地方吃过的任何东西都不一样。我很高兴他们保留了这个传统。
（原文）
Hasaki holds a special place in my heart. It was the first Japanese run restaurant I've been to in lower Manhattan. During the mid 90's my ex boss took me there so that we can talk about my raise which I don't remember if I got or not, but what was memorable was the food and atmosphere itself. I've taken those who I consider close friends to eat there. Up until last week, I haven't been back in 20 years or so?
The decor was different yet, the same owner, and same inviting warm atmosphere with an updated interior. I went for the Omakase and was thoroughly pleased. Will definitely be going back more often now. Straight up, the food is excellent as is the service.
I've been to many Japanese restaurants within thr 5 boroughs, and Hasaki is the only place that serves a delicious dark miso soup, unlike anything I've had anywhere else. I am glad they kept this tradition.
（由 Google 翻译）这绝对是纽约最精致、最用心的 Omakase 体验之一，价格也非常实惠。与其他许多餐厅不同，在这里我能真切地感受到 12 道菜之间彼此的联系（我想这要归功于柚子）。所有菜品都以一种轻柔、刻意的韵律交织在一起。食材的新鲜度一流，尤其是中腹和海胆，入口即化。最后，以一块淋上樱桃果冻的轻盈日式芝士蛋糕和日式热茶（三种可选）完美收官。我完全沉浸其中。此外，宁静宽敞的内部空间也为整体体验锦上添花。对于欣赏精致和工艺的人来说，这里是一颗真正的隐藏宝石。
（原文）
Absolutely one of the most delicate and thoughtfully curated Omakase experiences in NYC, with a good price. Unlike many others, here I can truly feel the connection between each of the 12 courses (which I think is because of yuzu). All pieces flow together with a gentle, intentional rhythm. The freshness is top-notch, especially the chutoro and uni, which melted slowly in my mouth. The meal ends perfectly with a light Japanese cheesecake topped with cherry jelly, served with Japanese hot tea (3 options). I was so immersed. Plus, the calm, spacious interior adds to the overall experience. A true hidden gem for those who appreciate subtlety and craft.
（由 Google 翻译）我们点了一份每人96美元的omakase套餐，包含一份茄子开胃菜、12个握寿司、一份大腹便当和海胆手卷、蛤蜊味噌汤和甜点。
鱼肉新鲜无可挑剔——每一块都入口即化，展现了当季精选的美味。每一道菜都充分展现了厨师的技艺和精准的烹饪。味噌汤略微偏咸，但蛤蜊煮得恰到好处。芒果甜点为这顿饭画上了完美的句号。
工作人员服务周到，但又不会让人感到打扰。
强烈推荐这家餐厅，体验绝佳的omakase套餐！
（原文）
We got the $96pp omakase which included an eggplant amuse bouche, 12 pieces of nigiri, an otoro and uni hand roll, clam miso soup, and dessert.
The fish was impeccably fresh—each piece melted in the mouth and showcased the finest seasonal selections. The chef’s artistry and precision were on full display with every piece. The miso soup was a bit salty but the clams were cooked well. The mango dessert was a perfect way to end the meal.
The staff were attentive without being intrusive.
Highly recommend this place for a great omakase experience!
（由 Google 翻译）很棒的Omakase体验，菜品也很丰富（有几卷我忘了拍照）。我们坐在寿司吧台旁边，厨师能分清2-3组，并根据每组菜品的份量为他们提供相应的菜品。
还有免费的开胃菜、茶和小甜点，你也可以加更多，不过最后我们吃得已经很饱了。
（原文）
Good Omakase experience and plenty of food (there are a few rolls I forgot to take pics for). We were sat at the side of the sushi bar and the chef was able to keep track of 2-3 staggered groups and serve them the corresponding pieces.
Thers was complimentary app, tea and small dessert too, you can also add more but we were pretty full by the end.
（由 Google 翻译）服务很棒。员工都很友好、周到、彬彬有礼。
食物：烤黑鳕鱼配红味噌，味道不错。大腹鱼有点令人失望，有点嚼不动。扇贝、海胆和鳗鱼都很棒。手卷也令人失望。海苔卷不够脆，底部有点湿。
（原文）
Service is excellent. Staff are all friendly, attentive, and courteous.
Food: Grilled black cod with red miso is yummy. Otoro is a bit disappointing. It is a bit chewy. Scallop, uni and eels are fantastic. Handroll is disappointing too. The seaweed wrap is not crunchy and the bottom part is moisted.
（由 Google 翻译）我从2002年就开始光顾Hasaki了。虽然最近菜单有所变化，但说实话菜单仍然很棒，而且有些菜品更好了。
寿司做得非常完美。冷热套餐都很美味。
服务超级友好，也很周到。
强烈推荐
（原文）
I’ve been coming to Hasaki since 2002. There have been changes lately, but honestly the menu is still great, and some things are better.
The sushi is perfectly done. The apps hot or cold are all delicious.
Service is super friendly and solid.
Highly recommend it
（由 Google 翻译）很棒的厨师发办套餐。主厨非常和蔼可亲，一看就知道他热爱自己的工作。我们用餐期间，有好几位老顾客再次光顾，我完全理解他们为什么会选择这里。寿司之外的时令菜肴令人惊艳，姜的味道也是我吃过最棒的之一。
（原文）
Great omakase. Very sweet chef who you could tell loves what he does. He had several regular customers return during our seating and I could see why. Seasonal dishes amidst sushi courses were incredible and some of the best ginger I’ve ever had
210 E 9th St, New York, NY 10003, 美国, USA•
expensive
寿司餐馆
日本寿司餐厅Tanoshi Sushi提供高质量的omakase餐点，并允许自带酒水。客人可以享用由厨师精心调配味道和口感的美味握寿司、刺身和卷寿司。餐厅只有10个座位，围绕着一个吧台，预订比较困难，但寿司值得一试。价格从基本的omakase餐点50美元起，晚餐价格高达115美元。
我觉得这家餐厅很好吃。生鲑鱼新鲜，金枪鱼柔软。我也很喜欢甜点. 这是非常令人兴奋和甜蜜的.
Hiram J — Google review
（由 Google 翻译）食材都很新鲜，寿司的饭软了一点，场地非常小，基本上只能坐8个人，可以自己带酒，免开瓶费。
他们一个晚上有3场，基本上一个半小时要结束，感觉非常赶，我们带了3瓶酒，喝了一瓶半就结束了
建议厨师戴口罩！
（原文）
食材都很新鮮，壽司的飯軟了一點，場地非常小，基本上只能坐8個人，可以自己帶酒，免開瓶費。
他們一個晚上有3場，基本上一個半小時要結束，感覺非常趕，我們帶了3瓶酒，喝了一瓶半就結束了
建議廚師戴口罩！
（由 Google 翻译）我梦寐以求……Tanoshi♡ 昨晚又来了（四年前第一次光顾），每道菜的品质和口味都让我惊艳不已。我都不想吃完这顿饭了！BYOB 和极简主义的装饰，让这里成为了纽约最隐秘的秘密（虽然也算不上秘密，因为 res 可能很难找到！）没错，我们从布鲁克林深处一路跋涉到上东区，就为了这顿饭！谢谢你，Tanoshi！
（原文）
I Dream of...Tanoshi♡ Returned last night (after our first visit 4 years ago) and was still blown away by quality and flavors of each piece. I didnt want the meal to end! BYOB and minimal decor really makes this such a NYC best kept secret (altho NOT that secret bc res can be hard to get!) Yes, we trekked from deep Brooklyn to far Upper East Side just for this meal! Thank you, Tanoshi!
（由 Google 翻译）在我看来，这仍然是我在纽约吃过最好的寿司。感觉就像东京一样。价格也相当合理。鱼总是非常新鲜，而且他们总是提供一些我从未尝过的新鲜品种。米饭的温度恰到好处，这是寿司美味的一个重要因素。这里的服务一直都很好。这里可以自带酒水，所以别忘了带瓶装酒。
（原文）
this is still the best sushi experience in nyc in my opinion. About as close as it gets to Tokyo. The price is pretty reasonable. The fish is always extremely fresh and they always have a few interesting varieties that I haven't tasted before. The rice is a perfect temperature which is a major part of how good sushi is. Service has always been good for me here. it's BYOB so don't forget to bring a bottle of something.
（由 Google 翻译）我去过这座城市的许多 omakase 柜台，从（相对）便宜的到报销级别的餐厅，而 Tanoshi 的表现始终与每一家都相当甚至更好。空间（左边和右边）充其量是简朴的，但寿司的质量总是更上一层楼，每一件都超越上一件。看似简单的准备掩盖了最高标准的配料和技术（尤其是米饭，堪称完美）所能带来的复杂口味和质地。距离我上次来已经是几年前了，但我在周四最后一刻订到了房间，并借此机会介绍了一位同事。他被震撼了，已经在计划再来。唯一的小缺点是价格比过去几年有所上涨，所以不像以前那么便宜了，但到处都是这种情况，所以我不能太难过。
（原文）
I've been to many omakase counters around the city, from (relatively) inexpensive to expense-account level restaurants, and Tanoshi consistently equals or betters every one. The spaces (left and right) are spartan at best, but the quality of sushi is always next level, with each piece somehow surpassing the last. Seemingly simple preparations belie the complexity of flavors and textures possible with the highest standards of ingredients and techniques (especially the rice, which is perfection). It's been a couple years since my last visit, but I scored a last minute reservation on Thursday and used it as an opportunity to introduce a work colleague. He was blown away and is already making plans to come back. The only slight knock is that prices have crept up from past years so it's not the screaming bargain it used to be, but that's the case everywhere do I can't be too upset.
（由 Google 翻译）这里感觉就像置身于东京或大阪，而且这里的茶点也堪称一流。
（原文）
This place feel like you right in Tokyo or Osaka and the omokasi is second to none
（由 Google 翻译）太棒了！如今我很少能喜欢Omakase套餐里的每一道菜。我挑不出任何毛病。他们确实有很多鲷鱼、琥珀鱼和比目鱼，但做工非常到位，在一个到处都是非传统寿司店的城市里，这很难找到。强烈推荐。
（原文）
Amazing! Very rare nowadays that I like every single piece I eat during an omakase meal. I couldn’t find fault whatsoever. They do have a lot of sea bream, amber jacks, flukes but the execution is on point which is hard to find in a city filled with sushi places that are not traditional. I strongly recommend.
（由 Google 翻译）这确实是世界上我最喜欢的餐厅。我已经来过这里四次了，每次都很棒。每一件都比上一件更好，每次我离开时都感到愉快和满足。这也是BYOB，这很棒。他们为你带来的任何东西提供冰桶，并允许你在用餐前从许多不同的杯子中进行选择。
（原文）
This is literally my favorite restaurant in the world. I've been here four times and each time has been amazing. Each piece is better than the last and every time I have left pleasantly full and fully satisfied. It is also BYOB which is great. They provide ice buckets for whatever you've brought and allow you to select from a number of different cups before the meal starts.
1372 York Ave, New York, NY 10021, 美国, USA•
33GEIDŌ
affordable
日式餐馆
餐馆
GEIDŌ坐落在前景高地的中心，是一家迷人的日本餐厅，自1980年代以来一直让当地人感到愉悦。这个舒适的地方提供了一个适合家庭和小型聚会的温馨氛围。墙壁上装饰着多年的五彩斑斓的涂鸦，散发出一种怀旧的氛围，完美衬托出轻松的用餐体验。寿司厨师们在轻松的R&B旋律中熟练地准备菜肴，为您品尝美味佳肴时创造了一个生动的背景。
（由 Google 翻译）为人民而食
（@japaneats 朗读）
这不是一家高档餐厅。它就是一家提供家常菜的普通本地小店。而且味道很棒。[插入笑话]。玩笑归玩笑，这是一家你可以经常光顾的地方。食物不会太奢华，价格也绝对不会让您倾家荡产。
（原文）
FOOD FOR THE PEOPLE
(Read in voice of @japaneats)
This is no fancy restaurant. It’s your run of the mill local shop that resembles home-style cooking. And it’s great. [insert jokes]. Jokes aside, it’s a place you can eat often. The food isn’t too decadent and the bill certainly won’t break the bank either
Brian Y — Google review
（由 Google 翻译）墙上的涂鸦给这家日本餐厅带来了独特的氛围。我喜欢这里的食物，尤其是御好烧和生鱼沙拉。龙卷还可以，它碎了，味道也没有给我留下深刻的印象。
（原文）
The graffiti in the wall gives this Japanese restaurant a unique atmosphere. I liked the food, especially the okonomiyaki and the raw fish salad. The dragon roll was okay, it broke apart and the flavor didn't impress me.
（由 Google 翻译）读完 Reddit 的推荐（物超所值、价格实惠）后，我对周日的晚餐抱有很高的期望。然而，不幸的是，Geido 并没有达到我的期望。我点了一杯梅酒（不错），开胃菜是酿什锦天妇罗（不错），主菜是“寿司和生鱼片拼盘”（一般）。
生鱼片质量还可以，握寿司卷和鳄梨卷也还可以。考虑回访对我来说不太好。
（原文）
After reading Reddit’s recommendation (great value at affordable prices), I had a high hope for my Sunday dinner. However, Geido did not meet my expectations unfortunately. I ordered a cup of plum wine (good), stuffed shishito tempura as the appetizer (good), and “Sushi and Sashimi Melange” as the entree (average).
Sashimi are in okay quality, nigiri roll and avocado rolls are also just okay. It’s not that good for me to consider a return visit.
（由 Google 翻译）附近最好的日式餐厅！晚上6点到9点，当地人挤满了人。这里是少数几家由日本员工经营的寿司店之一，提供大多数餐厅没有的盖饭（猪排盖饭、蔬菜盖饭、亲子盖饭）。价格体现了菜品的质量和服务。最爱的菜品有：
布鲁克林卷：点一份就好！高品质的刺身，完美的寿司米饭，还有令人上瘾的酥脆口感！
三文鱼釜：份量十足，皮脆肉嫩
猪排盖饭和蔬菜盖饭：一碗暖心的！喜欢它们丰富的配料和美味的日式高汤，米饭也因此更加美味。有了蔬菜盖饭，我几乎可以放弃吃肉了。
章鱼烧：也超级好吃
（原文）
The best Japanese resto in the neighborhood! Get’s packed by locals at 6-9pm. One of the few sushi places here run by Japanese staff and has donburi bowls not available in most places (Katsudon, Veggie-Don, Oyako-don). The price reflects the food quality and service. Faves are:
Brooklyn Roll: just order it! High quality sashimi, perfect sushi rice and addictive crunch!
Salmon Kama: generous serving, crispy skin and tender meat
Katsu-Don and Veggie-Don: bowls of comfort! Love the generous toppings and yummy dashi flavoring the rice. I can almost give up meat with the Veggie Don.
Takoyaki: really good too
（由 Google 翻译）可惜的是，味道实在太差了；寿司卷里酱汁太多，米饭和鱼肉都不新鲜，感觉像是超市里买的。
饮料种类也很少。
真不明白这家店为什么评分这么高。
（原文）
К сожалению, оказалось очень невкусно, ролы перенасыщены соусами. Рис чувствовался не свежим, рыба тоже. Уровень ролов с магазина.
Выбор напитков небольшой.
Не знаю почему здесь такой высокий рейтинг.
（由 Google 翻译）我喜欢墙上的这个洞！开业后很快就被当地人挤满了。我喜欢坐在寿司吧。我还点了一份特色菜，非常棒。肯定会和心爱的人一起回来。
（原文）
I love this hole in the wall! It gets packed by locals fairly quickly after they open. I loved sitting at the sushi bar. I also had one of the house specials and it was sooooo good. Definitely will be returning with a loved one.
（由 Google 翻译）低调又美味。
这个地方感觉就像我在日本生活了十多年的家常菜。
（原文）
Low key and delicious.
This place feels like home cooking in Japan, where I lived for over a decade.
（由 Google 翻译）很棒的寿司和拉面/乌冬面地点。我迫不及待地想回来，并将推荐给其他人。
我强烈推荐吃鲣鱼片的素食煎饼，它应该配有五花肉，但我要求他们不要包括它，因为我和素食者一起吃饭。我在朋友那里吃了拉面蘑菇乌冬面，我们都吃得很饱。我们还喝了热清酒，我强烈推荐，它总是任何一顿饭的绝佳补充:)
服务很棒，工作人员非常友善和周到。谢谢你！
（原文）
Amazing sushi and ramen/udon spot. I can’t wait to come back, and will recommend it to others.
I highly recommend getting the vegetarian pancake with bonito flakes, it is suppose to come with pork belly, but I asked them not to include that since I was eating with a vegetarian. I had ramen in my friend had mushroom udon, and we were both very full. We also got hot sake, which I highly recommend, it’s always a great addition to any meal :)
The service was wonderful, the staff was very kind and attentive. Thank you!
331 Flatbush Ave, Brooklyn, NY 11217, 美国, USA•
34Suzume
affordable
亚洲混合风味餐馆
夏威夷风味餐馆
居酒屋
拉面馆
位于洛里默街的Suzume是一家舒适的日本餐厅，以其紧凑的菜单而闻名，菜单上有寿司和拉面。餐厅提供温暖和热情的氛围，环境优美，充满活力，员工友好。除了正宗的日本料理外，Suzume还专注于夏威夷菜肴，并提供丰富的饮品菜单，包括鸡尾酒、各种风味的金酒，以及如Kona Big Wave和Sapporo Reserve等啤酒。餐厅提供充足的户外座位，以便舒适的用餐体验。
（由 Google 翻译）美味的午餐！食物的比例非常不错，味道鲜美，分量足。我很喜欢这家餐厅的环境。女服务员非常友好和贴心。 Def 会回来获取更多。我唯一的评论是定价，它有点高估了。
（原文）
Delicious lunch meal! Very decent proportion of food, very flavorful and fillinh. I loved the environment of this restaurant. The waitress was super friendly and caring. Def will come back for more. My only comment is the pricing, its a bit overpriced.
David C — Google review
（由 Google 翻译）多么美丽、舒适、温暖的氛围啊！更重要的是，食物棒极了。到目前为止，我点的菜单上的所有菜品都非常美味。厨师真是技艺精湛。
老板吉尔（Jill）做得非常出色，她确保客人在热情友好的氛围中享受到卓越的服务。
不喝酒的朋友们也不用担心。无酒精鸡尾酒绝对是最佳选择。
（原文）
What a beautiful, cozy and warm atmosphere. More importantly, the food is AMAZING. So far, everything I’ve had on the menu has been DELICIOUS. The chef really knows what she’s doing.
Jill, the owner does an excellent job ensuring her guests receive exemplary service in an atmosphere that is welcoming to all.
For those of you who do not drink alcohol, have no fear. The mocktails are thee best.
（由 Google 翻译）周日午餐，街上那家大餐馆等了一个小时，态度也很糟糕。找到了这家很棒的小店，很快就坐了下来。食物特别好吃。我们点了牛肉豆腐三明治。服务员简直完美。
一定会再来的。
（原文）
For a Sunday lunch, the big diner down the street was an hour wait with attitude. Found this amazing little place and were sat immediately. The food was exceptionally good. We ordered the loco beef and tofu mazeman. The waiter was simply perfect.
Will definitely come back.
（由 Google 翻译）如此可爱的小地方，非常适合与一小群朋友共进晚餐或约会之夜。菜单上有多种选择，从菲律宾菜到日本菜。对我来说，这顿饭中最出色的是作为甜点的宇部冰淇淋，它柔软、光滑、奶油味十足，上面有一些脆脆的小块，咬起来完美。 💘
（原文）
such a cute little spot, perfect for dinner with a small group of friends or date night. there was a fusion of options on the menu from filipino to japanese. standout of the meal for me was the ube ice cream for dessert which was soft, smooth, and creamy and had these little crunchy bits on top for the perfect bite. 💘
（由 Google 翻译）一个人来这里吃午餐，很喜欢这里温馨舒适的氛围。
尝了尝脆皮挂包——味道鲜美，劲道十足，口感恰到好处。三文鱼拉面配白菜和海带，我很喜欢，因为找到一份蛋白质和蔬菜均衡的菜肴总是不错的，尤其是在一个人吃饭的时候。
（原文）
Came here for a solo lunch and loved the cute, comfortable atmosphere.
Tried the crispy guabao—flavorful with a nice kick, and the texture was just right. The salmon ramen came with bok choy and kelp, which I appreciated since it’s always nice to find a dish that balances protein and veggies, especially when eating solo.
（由 Google 翻译）我们点了脆米饭配金枪鱼作为开胃菜，晚餐则点了香煎三文鱼配鳕鱼。每道菜都很美味，分量也恰到好处。很棒的社区餐厅。
（原文）
We tried the crispy rice and tuna as a starter and the seared salmon and cod for dinner. Everything was delicious and just the right portion. Great neighborhood restaurant.
（由 Google 翻译）太喜欢了！如果你住在附近，一定要来这里试试！100%推荐！我还会再来享用晚餐菜单和他们的欢乐时光！
（原文）
Love it! If you live around the neighborhood you must try this spot! 100% recommend this place! I will come back for the dinner menu and their happy hour!
（由 Google 翻译）我第一次去Suzume，真是太好吃了！Lauren和August的员工棒极了，热情友好。服务满分，菜品也很美味。我还会再来的！
（原文）
My first time at Suzume and it was sooooo yummy! Lauren and August were incredible staff, so welcoming and kind. 10/10 service and food was delicious. I will be coming back!
545 Lorimer St, Brooklyn, NY 11211, 美国, USA•
35Gen
affordable
日式餐馆
寿司餐馆
If you're on the hunt for a vibrant and laid-back dining experience, look no further than Gen. This charming Japanese eatery is renowned for its authentic cuisine and mouthwatering sushi offerings. From marinated octopus to Tori Kara-age—crispy fried chicken infused with garlic soy marinade—Gen serves up an array of delectable dishes that will leave you craving more.
（由 Google 翻译）这是我女儿在布鲁克林最喜欢吃日本料理的地方。这里的食物是一致的。我们来 Gen 已经有 10 多年了，但我现在才决定拍照来回顾一下。如果您周末想找个地方吃日式早午餐，不妨尝试一下！
（原文）
This is my daughter’s favorite spot for Japanese food in Brooklyn. The food here is consistent. We have been coming to Gen for over 10 years but I just decided to take photos for a review now. If you look for a spot for a Japanese brunch on the weekends, give them a try!
Achara K — Google review
（由 Google 翻译）我的过敏问题没有得到重视。
工作人员故意看着我吃含有我过敏原的菜。
我点餐时就提醒了他们。服务员表示理解，甚至绕回来问我的同伴吃了那种食材可以吗——真是太好了。
然而，我的菜还是有我过敏的食材。我礼貌地询问他们是不是弄错了，他们道了歉，问我是想直接去掉还是重新做——我说重新做。
最让我气愤的是：因为快到关门时间了，他们没有真正重新做，而是直接去掉了过敏原，把剩下的菜装进一个新盘子里，换了个新盘子来代替过敏原。然后把盘子放在后面好久，装成重新做的样子……重新装盘可不是重新做。
吃了一小口之后，我跟他们解释，这根本就不是重新做。他们用他们认为合理的理由承认了这件事——时间、食材、努力等等……只是普通的丼——米饭、生鱼片和天妇罗。
我还是忍不住挑了挑，没吃完。我本来希望一切顺利。虽然最终能安然无恙地离开，而且仍然保持礼貌，但后来越来越感觉到了副作用。
我可以原谅无意的意外——虽然在有过敏原的食品行业，这种事不应该发生。但真正令人无法接受且危险的是，他们竟然为了掩盖自己的错误，亲眼看着我被毒死。
而且，生鱼片也不新鲜。
（原文）
My allergies were not taken seriously.
Staff knowingly watch me eat a meal that was contaminated with my indicated allergy.
I alerted them when ordering. The waitress acknowledged and even circled back if it’s ok my partner had that ingredient - how nice.
However, my meal still came out with the ingredient I’m allergic to. I politely asked if this was a mistake and they apologized asking if I wanted it simply removed or remade - I said remade.
This is where it gets infuriating: Instead of actually remaking it because it’s close to closing time; they just removed the allergen and put the remaining food onto a new plate with something to replace the allergen. And kept it in the back for however long to seem like they were remaking it.. Replating is not remaking it.
After had eaten a small portion of the meal, I confronted them that it’s not actually remade. They admitted to it with whatever they felt was their justification - time, ingredients, efforts, etc. etc… it was just the gen don - rice, sashimi, and tempura.
At my own judgment, I still picked at it, I didn’t finish the meal. Hoped for the best. Was able to walk out fine and still polite but later increasingly felt the effects.
I can forgive unintentional accidents - although it shouldn’t happen in the food industry with allergens. But what really is unacceptable and dangerous is that they literally watched me be poisoned to cover their mistake.
Also, the sashimi isn’t fresh.
（由 Google 翻译）我对Gen餐厅的创意新菜单非常满意！小份菜肴——可以称之为日式小吃——既有创意又美味。迷你茶泡饭里铺着小块寿司鱼片，盖在米饭上，性价比很高。蟹肉炸弹饭则将温暖酥脆的米饭与鲜美的蟹肉完美融合，令人回味无穷。另一道亮点是海鲜沙拉——新鲜的寿司和蔬菜搭配日式烤芝麻油醋汁，与鱼肉相得益彰。通常我会用酱油来调味，但这次的酱油醋汁却带来了一种令人耳目一新的感觉。
（原文）
I’m very pleased with the inventive new menu at Gen! The smaller dishes — you could call them Japanese tapas — are creative and delicious. The Mini Ochazuke bowl features small pieces of sushi fish over rice and is a great value. The Crab Bomber is a delightful pairing of warm, crunchy rice and the rich taste of crab. Another standout is the Seafood Salad — a fresh mix of sushi and greens with a Japanese toasted sesame vinaigrette that complements the fish perfectly. Usually, I reach for soy sauce, but this was a refreshing twist on an old favorite.
（由 Google 翻译）说到这家店，我推荐手卷。这家店提供的其他菜系我不敢说，但绝对不能说寿司里我会避开生鱼片或生鱼。我点了三份特色手卷，一份金枪鱼卷，一份三文鱼虾卷，一份鳗鱼虾天妇罗卷。金枪鱼卷寡淡无味，三文鱼虾卷还不错，虾天妇罗卷则非常美味。生鱼片也没什么味道。别点冰茶或冰沙。我点了个错误，点了泰式冰茶。这家餐厅还不错，虽然我把手卷都吃光了。价格很划算。
（原文）
When It comes to this place, I would stick to the hand rolls. I can’t speak on the meany other cuisines this place offers, but I can’t speak say that out of the sushi I would avoid sashimi or raw fish. I had three of the specialty rolls, one tuna, one salmon and shrimp, and one eel and shrimp tempura. The tuna was boring and flavorless, the salmon and shrimp was pretty good and the shrimp tempura was fantastic. The sashimi was flavorless. Stay away from the iced teas or smoothies. I made the mistake of ordering the Thai Iced tea. This restaurant was pretty good though I ate those handrolls UPPPP. Great deals.
（由 Google 翻译）我真的非常喜欢Gen，它简直是我们社区的标志性餐厅！我们每次带朋友来都会带他们来这里品尝新鲜的寿司和开胃菜。不过，我真的非常非常想念他们菜单上已经下架的蘑菇咖喱 :( 蔬菜咖喱也不错，但蘑菇咖喱的味道我至今仍然念念不忘，它下架的时候我简直崩溃了！
再次强调，我们非常喜欢Gen，强烈推荐给大家！
（原文）
I truly love Gen and it is such a neighborhood staple for us! We bring everyone that visits us here to enjoy their fresh sushi and appetizers. That being said - I very very very much miss the mushroom curry that was taken off the menu :( the vegetable curry is good but the mushroom curry is something that I still dream about constantly and was devastated when it was removed!
Again we love Gen and would highly recommend to anyone!
（由 Google 翻译）我点了几个寿司卷和一个拼盘，真后悔当初没点。寿司上得太晚了，尽管下午6:15餐厅几乎空无一人，而且寿司卷做得很差（切得大小不一，里面的牛油果是黑色的，米饭也散开了）。黄尾鱼很滑。服务员似乎对他们的清酒菜单不太了解，连一个基本的问题都回答不了。
简直一团糟。
（原文）
I ordered a few rolls and a platter and I wish I hadn’t bothered. The sushi came out late even though the place was practically empty at 6:15 pm and the rolls were poorly made (cut to uneven sizes, avocado inside was black, rice crumbling apart). The yellowtail was very slimy. Waitress did not seem to know much about their sake menu and could not answer a basic question.
A hot mess.
（由 Google 翻译）我们大约两年前在 Gen 吃过一次，感觉还行。因为我们最近搬到附近，所以想再去一次，结果更失望了。我倒是挺想相信 Gen，以为他们只是生意不好，但我不确定自己能不能接受。首先，味噌汤显然是速食汤，而且做得不好。我们点了五个味噌卷，味道有淡而无味的（加州雪蟹味），有切得很乱的（鰤鱼葱味），有咸得要命的（梅子紫椒味），还有让人“不咸不淡”的（鲭鱼姜味）。很惊讶它能得到这么好的评价——我是不是错过了什么？
（原文）
We ate at Gen about two years ago and it was just ok. Since we moved to the neighborhood recently we thought we’d give it another shot, and we were even more disappointed. I would love to give Gen the benefit of the doubt and assume that they were just having an off night but not sure I can stomach it. First of all, the Miso soup was obviously instant soup and not even a good version. We ordered 5 rolls and they ranged from flavorless (snow crab California) to sloppily cut (hamachi scallion) to insanely salty (Ume Shisho) to incredibly “meh” (Saba Gari). So surprised it gets such good reviews - what am I missing?
（由 Google 翻译）可能是附近最好的寿司，尽管银米饭很棒； Gen 却做了不同的事情，提供大量每日特色菜、创意组合和新鲜的厨师手艺。不错的清酒和啤酒菜单。饱经风霜的外面在里面产生了舒适和亲密的座位——有趣的角落空间。由于其体积小，其重量远远超过其重量。服务很好。物超所值，价格选择适合各种人群。可口。周末高峰时段变得拥挤。
（原文）
Probably the best sushi in the neighborhood, although Silver Rice is awesome; Gen does a different thing though, with lots of daily specials, inventive combos, and fresh chef touches. Good sake and beer menu. Weathered outside begets cozy and intimate seating inside - interesting corner space. For its small size, punches way above its weight. Nice service. Good value with price options for all kinds of folks. Tasty. Gets crowded on peak times on weekends.
659 Washington Ave, Brooklyn, NY 11238, 美国, USA•
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36Yamato
affordable
日式餐馆
寿司餐馆
位于公园坡心脏地带的Yamato是寿司爱好者和泛亚美食爱好者的绝佳去处。这家时尚的餐厅拥有一个宁静的竹林花园，增强了其宜人的氛围。Yamato以其卓越的服务和美味的菜肴而闻名，提供一系列诱人的选择，包括虾蔬菜天妇罗、三文鱼皮卷和清爽的毛豆西兰花碗。
（由 Google 翻译）我在纽约吃过的最好的烧乌冬面，我在 100 多家餐厅吃过烧乌冬面。
服务无可挑剔而且非常友好。
这也是我去过的特别午餐最实惠的地方之一。
（原文）
Best Yaki Udon I had in NYC and I ate Yaki Udon at over 100 restaurants.
The service is impeccable and very friendly.
This is also one of the most affordable places for lunch special I have been to.
Maksim B — Google review
（由 Google 翻译）我们非常喜欢这家餐厅。它非常可爱，氛围就像一家日式家庭。我们点了节日卷、一卷（nikka roll）、特色脆皮鸭午餐盒，还有一些生鱼片和寿司。
每样菜都新鲜美味。服务非常周到周到。我最喜欢的是餐厅里那个漂亮的清酒瓶。
说到公园坡餐厅，我被他们的性价比惊艳到了。软饮只要2美元，不到20美元就能享用一份分量十足的餐点和一杯饮料！
（原文）
We really like this restaurant. It was so cute and had like a family Japanese atmosphere. We got the fiesta roll., nikka roll, crispy duck lunchbox special, and some sashimi and sushi.
Everything was so fresh and delicious. The service was really nice and attentive. My favorite part of the ambiance was the beautiful carafe for sake.
For Park Slope, I was blown away with their prices/value. Soft drink was only $2 and you could get a REALLY good sized meal and a beverage for under $20!
（由 Google 翻译）份量和价格都非常慷慨！工作人员很友好、细心、快捷。他们的特色午餐盒是我希望他们保留的东西！
（原文）
Serving sizes and pricing was very generous! Staff were friendly, attentive, and quick. Their lunchbox special is something I hope they keep around!
（由 Google 翻译）Yamato 在英语里除了“大”之外，还有“大”的意思。这和它的名字很搭。另外，这章鱼身上有青柠精华👌。好好享受吧！
（原文）
Yamato means big on English, besides big. it keeps up with the name, in another note, the octopus has this lime essence 👌. Enjoy
（由 Google 翻译）食物还可以，但质量不是最好的。我们点了辣金枪鱼组合和蜘蛛卷，真的很一般。蜘蛛卷只是普通尺寸卷的侧面。我很喜欢你的鳗鱼手卷。他们确实可以努力获得质量更好的鱼和食物。
服务很好。他们很友好而且速度很快。除了更加细心一点之外，没有什么可以改进的。
氛围可以添加一些更新。桌子和椅子都不舒服。再次快速的晚餐地点和合适的价格。
（原文）
Food is okie but not the top quality. We ordered spicy tuna combo and spider roll which are really so so. Spider roll is barely the side of a regular sized roll. I enjoy the eel hand roll thou. Truly they can work on getting better quality fish and food.
Service is nice. They are friendly and quick. Nothing to improve there except a little more attentive.
Ambiance can add a little updating. The table is not comfortable as well as the chairs. Again quick dinner spot and right price.
（由 Google 翻译）决定点一份周末款待，尝试一下我附近的一家新餐厅！这是我很长一段时间以来吃过的最好的寿司之一。一切都很新鲜。鱼品质好。我的订单不到 30 分钟就送达了！大和将正式成为我新去的当地寿司店。
附注他们送来的酱油菜多可爱啊！
（原文）
Decided to order in as a weekend treat and try a new restaurant in my neighborhood! This was some of the best sushi I’ve had in a long time. Everything was fresh. Good quality fish. And my order was delivered in less than 30 minutes! Yamato will officially be my new go-to local sushi spot.
P.s. How cute is the soy sauce dish that they sent?!
（由 Google 翻译）服务员热情好客。食物很棒。不过，我倒是希望脆皮鸡再脆一点。我从小就常去那里。那里总是很干净，食物美味，服务员热情，服务也很棒。我很快会再去。
（原文）
Welcoming servers. Food was good. Wabted the Crispy chicken to be more crispy though. I've been going there since I was a kid. Place is always clean, good food, good people, great service. Will be going back again soon.
（由 Google 翻译）再也不在这家订餐了。订了外卖，为了小费而敲诈我，简直疯了。我要求返还现金，他却没有给我——他觉得自己应该得到。抱歉，小费不是必须的——如果有人要求返还一定数额，你就给吧。
（原文）
Will never order from this place again. Ordered delivery and the shake down for a certain cash tip was insane. Did not give me cash back that I requested- just what HE thought he deserved. Sorry tip is NOT required- and if someone ASKS for a certain amount back YOU GIVE IT
168 7th Ave, Brooklyn, NY 11215, 美国, USA•
暂时关闭
affordable
寿司餐馆
日式餐馆
如果您正在寻找美味且实惠的寿司体验，Sushi Gallery 值得一试。店主友好，了解寿司的相关知识，最终结果是一些最好的寿司。除了标准卷和握寿司外，他们还提供各种特色卷，真正展示了鱼的质量。价格也非常合理，使其成为预算有限的食客的绝佳选择。
（由 Google 翻译）这家寿司店太棒了！食材新鲜，还有原创的特色卷。我在这里吃到的每一卷都非常美味。店内氛围宁静，非常适合单人、情侣或家庭用餐。与附近其他餐厅相比，这里的卷价格合理。我每次都吃得很开心。
（原文）
This sushi is FANTASTIC. Fresh ingredients and original special rolls. Each roll I’ve had here has been delicious. The atmosphere is peaceful and perfect for solo, couple or family dining. The rolls are reasonably priced in comparison to other dining spots in this area. I enjoy the food every time.
Ella G — Google review
（由 Google 翻译）食物非常好而且新鲜！菜单选择有点少，但没关系，他们做的东西都很好。喜欢辣组合和美国组合。感觉非常舒适，工作人员也非常友好。我唯一的抱怨是，我们不得不在用餐时要水，因为我们假设水要花 2 美元（菜单上说瓶装水 2 美元），直到我们看到另一张桌子在到达时才得到水，哎呀，我的错误
（原文）
The food was very good and fresh!! Menu selection is kinda small but it’s okay they make what they do have very well. Enjoyed the spicy combo and USA combo. Felt very cozy and the staff were super friendly too. My only complaint is that we had to ask for water well into our meal because we were under the assumption that water costs $2 (menu said bottled water $2) until we saw another table get water upon arrival oops my mistake
（由 Google 翻译）这个星期六晚上，附近的其他日本餐厅都挤满了人，所以我和我的朋友说管它呢，就来到了这里，因为它是敞开的，我们是餐厅里唯一的人，我们在这个简单的地方吃着美味的面包卷，度过了一段美好的时光。微风徐徐的寿司店。 低调正宗可爱，价格合理。
（原文）
Other Japanese places nearby were packed full on this Saturday night, so my friend and I said screw it and came here because it was wide open and we were the only people in the restaurant and we had a fabulous time gorging on delightful rolls in this easy breezy sushi spot. Low key authentic cutie w/ reasonable prices.
（由 Google 翻译）我超爱辣味三文鱼和三文鱼盖饭——两道菜都超级好吃！
味道浓郁，鱼肉鲜嫩无比。强烈推荐！
（原文）
I really love the Spicy Salmon and Salmon Don — both are absolutely delicious!
The flavors are rich and the fish is incredibly fresh. Highly recommended!
（由 Google 翻译）非常好！非常新鲜！餐厅干净整洁，环境优美👌价格实惠！超爱大份的麦卷和辣味套餐。
（原文）
Very good! Very Fresh! Nice and clean restaurant 👌Affordable! loved the big mag roll and spicy combo.
（由 Google 翻译）绝对是附近最好吃的寿司（现在堂食开放了！！）——鱼肉新鲜，份量十足，我觉得它甚至可以算得上纽约最好的寿司之一，尤其是考虑到它的价格。
强烈推荐辣味扇贝卷和三文鱼套餐。如果你想吃点新鲜爽脆的，Hwe Dup Bap（韩式鱼肉拌饭）也很棒。三卷套餐也是我的最爱！
我几乎尝遍了附近所有的寿司店，Sushi Gallery 的菜品质量/新鲜度/口味都无法与之相比……这家店的菜品绝对货真价实。店主人很好，菜品价格也很实惠（三卷套餐大约15-18美元，非常新鲜，味道也很好），我非常感谢这一点，因为我每周都会在这里叫一两次外卖，满足我一周的寿司需求。太合法了🥵
（原文）
Definitely the best sushi in the neighborhood (now open for dine in!!) – the fish is so fresh & generously portioned that I think it could even be considered one of the best in NYC especially considering the price.
highly recommend the Spicy Scallop Roll and the Salmon House combo, and if you’re craving something fresh and crunchy, the Hwe Dup Bap (회덮밥/fish bibimbap) is also amazing. the 3 roll combos are also among my go-to!
I’ve tried almost all of the other sushi spots in the area, and the quality/freshness/taste of sushi gallery’s food don’t compare.. this is the real deal. The owners are really nice and the food is so affordably priced (~$15-18 for 3 roll combos which are so fresh and so good), which I’m very thankful for because I get takeout here 1-2x a week to get my weekly sushi fill. so legit 🥵
（由 Google 翻译）我和室友搬到这附近不久就发现了这家本地寿司店，我们简直爱不释手（我们每周至少点一次）。它始终新鲜，由一对甜蜜的夫妇服务，而且价格超级实惠。现在我们几乎都叫得出名字了。它简直是最好的。
（原文）
My roommates and I discovered this local sushi spot shortly after moving to the neighborhood and we are obsessed (we order at least once a week). It’s consistently fresh, served by the sweetest couple, and super affordable. We’re on a first name basis at this point. It’s just the best.
（由 Google 翻译）这家店太棒了！开了好久了，是一家很棒的家族企业。寿司很美味，服务快捷周到，价格也很合理！我最喜欢的街区餐厅之一。
（原文）
This place is awesome! Been around for a while and is a great family-run business. The sushi is delicious, the service is fast and considerate, and the price is reasonable! One of my favorite neighborhood restaurants.
71 Clark St, Brooklyn, NY 11201, 美国, USA•
cheap
日式餐馆
亚洲混合风味餐馆
酒吧
Tenda Asian Fusion是一家令人愉悦的餐厅，汇集了寿司和各种亚洲美食的精华，是布鲁克林必去的地方。该餐厅每周七天开放，拥有丰富的菜单，提供正宗的菜肴，如泰式炒河粉、马来西亚咖喱和传统寿司卷。他们的波奇碗尤其值得一试——尝试蔬菜美味或海陆拼盘，带来清新的变化！
（由 Google 翻译）据我妻子说，这个地方提供纽约最好的一些面包卷。食物真的很棒，服务也是一流的。最好的部分是它也非常实惠。强烈推荐！
（原文）
This place serves some of the best rolls in NY, according to my wife. The food is genuinely fantastic, and the service is top-notch. The best part is that it's also very affordable. Highly recommend!
Temur S — Google review
（由 Google 翻译）请保持安静。我不喜欢味噌汤。我们还点了鸡肉天妇罗和牛油果黄瓜卷。寿司上的米饭太多了。我们还点了鸡肉西兰花，味道不错，捞面是我们唯一真正喜欢的。
（原文）
Very quiet, please. I did not like the miso soup. We also ordered chicken tempura and an avocado cucumber roll. There was way too much rice on the sushi. We also got chicken with broccoli that was good, and the lo mein was the only thing that we really enjoyed.
（由 Google 翻译）该餐厅位于布鲁克林的羊头湾区。 他们主要准备日本料理。 我点了虾馄饨汤。 馄饨很小，每个馄饨里有一只小虾。 便当盒里有三文鱼照烧和芝麻鸡，味道不太好。 三文鱼很一般。 我不能吃鸡肉。 它煮过头了而且非常耐嚼。 当我试图用筷子吃加州卷时，它就散开了。 戳碗特色菜有一些鱼和上面的几样东西。 大约90%的碗里盛满了味道一般的白米饭。 马来西亚面条很一般而且很辣。 菜单上没有注明这是一道辣菜。
非常令人失望，而且这种食物的价格高于平均水平。
（原文）
The restaurant is located in the Sheepshead Bay section of Brooklyn. They prepare primarily Japanese cuisine. I ordered the shrimp wonton soup. The wontons were small and each contained one baby shrimp. The bento box with salmon teriyaki and sesame chicken was not good. The salmon was average. I could not eat the chicken. It was overcooked and extremely chewy. The California roll fell apart as I attempted to eat it with my chopstix. The poke bowl special had some fish and several items on top. Approximately 90% of the bowl was filled with average tasting white rice. The Malaysian noodles was average and spicy. The menu did not indicate that this is a spicy dish.
Very disappointing and above average in price for this food.
（由 Google 翻译）当我第一次进来的时候，感觉非常好。这位女士很快就给我找到了一张桌子，菜也上来了。非常好又热。我推荐荞麦面。它们非常丰盛而且有益健康。喜欢这个地方❤️
（原文）
When I first came in, it was very nice. The lady found me a table quickly and the dishes arrived. Very nice and hot. I recommend the soba noodle dishes. They were very filling and wholesome. Love this place❤️
（由 Google 翻译）食物很美味，价格也合理。服务不太好，如果我们想点什么，很长时间都没有人。
（原文）
The food was tasty and the prices were reasonable. The service wasn't very good, if we wanted to ask for something there was no one around for a long time.
（由 Google 翻译）我来这里已经9年了。寿司、左宗棠鸡都很棒，他们的冬阴功汤是我的最爱。
（原文）
I’ve been coming here for 9 years. Good sushi, general tso and their Tom Yum soup is my favorite)
（由 Google 翻译）我们来过这里几次，对寿司、开胃菜和甜点非常满意。卡苏也非常好。对汤不太满意。服务非常好。 您可以免费携带酒类。 他们还有酒吧。
（原文）
We came here couple of times, very satisfied with the sushi, appetizers and desert. Katsu very good too. Not too satisfied with the soups. Service is excellent. You can bring your alcohol free of charge. They also have bar.
（由 Google 翻译）还不错，但算不上特别好。氛围轻松，座位种类丰富——您可以选择宽敞的多人桌，让您感觉与餐厅其他区域隔绝开来；也可以选择情侣桌和四人餐式座位。食物新鲜，价格实惠，服务快捷，还有无限量供应的热绿茶。
（原文）
Not bad but not yet great. Relaxed atmosphere and has plenty of different kind of seating - you can have a large group table that will make you feel isolated from the rest of the restaurant, as well as couples tables and diner style seats for 4 people. The food is fresh, good prices, quick service, unlimited hot green tea.
1734 Sheepshead Bay Rd, Brooklyn, NY 11235, 美国, USA•
affordable
餐馆
正宗日本料理餐厅
日式餐馆
寿司餐馆
Sushi Lin Park Slope是一家舒适的日本餐厅，以其热菜和冷菜、寿司以及每日主厨推荐菜单而闻名。在曼哈顿和布鲁克林都有成功的分店，这家位于Flatbush Avenue的不起眼餐厅提供卓越的用餐体验。Sushi Lin的厨师从日本的筑地市场采购特选海鲜，创造出以新鲜、风味和口感为重点的omakase体验。
（由 Google 翻译）印象非常深刻！价格合理，菜品美味！90美元的omakase套餐，我们点了三道海胆菜，两道松露菜和其他菜。我平时不太喜欢海胆，但厨师的做法却让我非常喜欢。我一定会再来，或者试试其他店。
（原文）
Very impressed! Reasonable price and excellent food! For the $90 omakase option, we got 3 courses with Uni and 2 with truffle and others. I usually don’t like Uni but the chef made them in a very likable way. Would definitely comeback or try another location.
Lisa L — Google review
（由 Google 翻译）周日早上6点15分，没有预订就去了。很容易就找到了一张桌子，但这并不意味着这里不热闹，因为它显然很受欢迎。餐厅环境舒适，服务员友好热情。清酒种类丰富——不过我点了一杯冰镇札幌啤酒。桌子很挤，不过我们坐在靠近屏风的位置，这能提供一些私密性，这点很不错。我们点了一份金枪鱼拼盘，外加一个面包卷。鱼块不大，但鱼肉鲜美可口。尤其喜欢烟熏金枪鱼。（以前没吃过：试试吧！）。只因为我喜欢稻荷神社，所以扣了一颗星，他们看着我的眼神好像我疯了一样。好吧！我们还会再来的。
（原文）
Wandered in at 6:15 on a Sunday with no reservation. Got a table no problem, but that’s not to say this place wasn’t bustling, because it is obviously popular. Cozy, with friendly waitstaff. Extensive sake list- though I had a cold Sapporo instead. Tables were tight, but we were seated near a screen which offered some privacy, which was nice. Ordered the tuna flight to share, plus a roll. Pieces weren’t large, but fish was dress and delicious. Especially liked the smoky tuna. (Never had that before: try it!). Only took off a star because I love inari, and they looked at me like I was crazy for asking for it. Oh well! We would go back.
（由 Google 翻译）开车一个小时来这里吃，果然没有让我失望。和超级好的朋友一起去的，我们都玩得很开心。食物美味又新鲜，工作人员非常友好周到。氛围很棒，很快还会再来的！
（原文）
Drove an hour to eat this and it did not disappoint. Went with super good friends & we all had an amazing time. Food was delicious and fresh and the staff were very friendly and attentive. Great atmosphere, will be back again soon!
（由 Google 翻译）Sushi Lin 真是货真价实！服务总是那么周到，主厨 Lenny 更是精益求精——从开胃菜到寿司卷、刺身，尤其是他的全套 Omakase 套餐，无一不精雕细琢。鱼肉新鲜无比，食材更是一流，每一口都鲜美无比。鱼肉的丰盛口感，真的让人仿佛回到了日本。
不妨试试 Lenny 的特色菜（见图）。它绝对令人难忘，甚至可能让你对其他寿司的胃口大开——而且是最佳的体验。我真是爱不释手！
（原文）
Sushi Lin is the real deal! The service is always attentive, and Chef Lenny never misses — from the appetizers to the rolls, sashimi, and especially his full omakase set. The fish is unbelievably fresh, the ingredients top-notch, and every bite bursts with flavor. The richness of the fish honestly feels like being back in Japan.
Do yourself a favor and ask for Lenny’s special (see photo). It’s unforgettable and might just ruin all other sushi for you — in the best way possible. I can’t get enough of this spot!
（由 Google 翻译）点了寿司晚餐，包括味噌汤、9件寿司和1卷。每一件都新鲜美味。金枪鱼腩一直都是我的最爱。不过，这顿饭吃得不算饱，所以我们之后又点了一份10件的厨师推荐拼盘（两人份）。照片里是拼盘的一半，味道简直棒极了。绝对值得一试。
还尝了和牛握寿司——物超所值！
服务快捷友好——肯定会再来的。
（原文）
Had the sushi dinner which included a miso soup, 9pc sushi, and 1 roll. Every single piece was fresh and amazing. The otoro is always a fave. I will say this wasn’t super filling meal, so we ordered a 10pc omakase after to share (among 2). Pictured is half of the omakase and the flavors were incredible. Absolute must-try.
Also tried a wagyu nigiri - worth it!
Service was fast and friendly - will certainly be back.
（由 Google 翻译）来这里的时候并不知道这是一家本地连锁店，但寿司的质量令人震惊，味道鲜美。我点了味噌汤和牡蛎拼盘，牡蛎壳里的酱汁是每个牡蛎服务员都应该效仿的，而且品质极佳，还有寿司卷，里面有三文鱼鳄梨卷——我的最爱，鳗鱼鳄梨卷，还有葱金枪鱼卷——我老婆的最爱。强烈推荐
（原文）
came here not knowing it was a local chain but the quality of the sushi was astounding and full of flavor and freshness. had the miso soup, the oyster sampler whose lead every oyster server should follow with the sauce within oyster shell and superb quality, along with maki rolls include salmon avocado - my fave, eel avocado, and negi toro - wifes fave. highly recommend
（由 Google 翻译）服务很好。食物也不错。如果一个人用餐，可以坐在主厨的吧台——这感觉挺有意思的。寿司很美味。🍣🍱
附言：椅子要系紧，以免椅子断裂，弄伤人。
（原文）
Service is good. Food is good. You can sit at the Chef’s counter if solo dining — which can be quite entertaining. Delicious sushi. 🍣 🍱
P.S. Tighten chairs lest one breaks and someone injures themselves.
（由 Google 翻译）点了全套Omakase套餐；虽然纽约有更好的Omakase套餐，但我们还是吃饱喝足地离开了。工作人员把我们照顾得很好。海胆套餐也很棒。
（原文）
Did the full omakase; while New York has better omakase to offer, we left full and satisfied. The staff took good care of us. The Uni course was superb.
335 Flatbush Ave, Brooklyn, NY 11217, 美国, USA•
40TAKEDA
寿司餐馆
Takeda is a cozy, wood-accented restaurant located on the Upper West Side. Chef Yukihiro Takeda offers an exquisite 19-course omakase experience that includes small appetizers and nigiri, such as nodoguro and kombu-cured red snapper in a roasted red rice sake sauce. The intimate eight-seat counter provides a highly seasonal Edomae-inspired meal that has gained popularity for its fairly-priced menu.
（由 Google 翻译）美味的餐点，采用最新鲜的食材，注重细节。从开始到结束，菜肴都很有创意——不仅在口味上，而且在交付和摆盘上（也很欣赏菜肴的种类繁多）。 还有丰富的清酒菜单！服务周到、友好，餐厅氛围温馨。
（原文）
Delicious meal, with the freshest of ingredients and attention to detail. From start to end the dishes were creative - not just in flavors, but also in their delivery and presentation (also appreciated the huge range in dishes). There is also an extensive sake menu! The service was attentive, friendly, and the restaurant has an intimate setting with nice ambiance.
Jocelyn C — Google review
（由 Google 翻译）武田彻底改变了我的寿司。
每一块鱼都经过精心准备，鱼和米饭同时进入和离开你的嘴。显然，寿司很棒，但你也绝对不想刷掉煮熟的菜肴。我特别喜欢烤龙虾。酱汁太棒了，生姜非常适合净化你的味蕾。
19道菜的餐点是完美的食物量。我离开时感觉完全满足了，但如果我的胃允许，我会再次点所有东西哈哈
强烈推荐武田与您所爱的人度过一个特别的夜晚！肯定会再来。
（原文）
Takeda has completely changed sushi for me.
Each piece of fish was so meticulously prepared the fish and rice enter and leave your mouth at the same time. Obviously the sushi is amazing, but you definitely do not want to brush over the cooked dishes either. I especially loved the seared lobster. The sauce is so amazing and the ginger is perfect to cleanse your palate.
The 19 course meal is the perfect amount of food. I left feeling completely satiated but if my stomach permitted, I would have ordered everything again haha
Highly recommend Takeda to spend a special night with your loved ones! Definitely coming again.
（由 Google 翻译）我很高兴能在纽约的TAKEDA餐厅品尝到如此高品质的日式寿司。在这里享用Omakase（厨师发办）晚餐真是一次特别而难忘的经历——我很幸运能有这样的机会。在我看来，TAKEDA是纽约最好的日式餐厅。不仅菜品出色，而且氛围和对细节的关注也让我深深地融入了日本文化。如果我再来纽约，这里绝对是我最先光顾的地方之一。强烈推荐给所有寻求正宗难忘寿司体验的人。
（原文）
I’m so glad I got to experience such high-quality Japanese sushi at TAKEDA in New York. Having the omakase dinner here was truly a special and memorable experience — I feel lucky to have had the chance. In my opinion, TAKEDA is the best Japanese restaurant in NYC. Not only was the food outstanding, but the atmosphere and attention to detail made me feel deeply connected to Japanese culture. If I ever come back to New York, this will definitely be one of the first places I return to. Highly recommended for anyone looking for an authentic and unforgettable sushi experience.
（由 Google 翻译）我从未在餐厅有过如此难忘的体验。观看武田主厨的烹饪过程真是太棒了。他显然对自己以精湛技艺烹制每一道菜感到非常自豪。工作人员专业且彬彬有礼；我感觉自己像一位尊贵的客人。
如果你喜欢寿司，这家餐厅绝对是纽约的必去之地。
（原文）
I have never had such an incredible experience in a restaurant. It was amazing to watch Chef Takeda work. He obviously takes great pride in preparing each dish in a masterful way. The staff were professional and polite; I felt like an honored guest.
If you love sushi, this restaurant is a must in NYC.
（由 Google 翻译）这家餐厅可以说是纽约市最好的厨师发办体验，展示了来自大阪的怀石料理厨师竹田 (Takeda) 的精湛技艺。他在大阪和京都风格技术方面的专业知识在每道菜中都得到了体现，这使他与城里最著名的寿司厨师区分开来。每块鱼都经过精心腌制——有些用发酵米或海带腌制，有些用木片或稻草熏制，有些则干式熟成数周——每种方法都增强了风味的深度。这些细节背后的精确性和工艺造就了难忘的用餐体验。
（原文）
Arguably the best omakase experience in NYC, this restaurant showcases the masterful artistry of Chef Takeda, a kaiseki-trained chef from Osaka. His expertise in Osaka and Kyoto-style techniques is evident in every dish, setting him apart from even the most renowned sushi chefs in the city. Every piece of fish is meticulously cured—some marinated in fermented rice or kelp, others smoked with wood chips or straw, and some dry-aged for weeks—each method enhancing the depth of flavor. The precision and craftsmanship behind these details result in an unforgettable dining experience.
（由 Google 翻译）我是因为朋友告诉我TAKEDA餐厅有供应香鱼（ayu）才来到这家餐厅的。香鱼是初夏时节鲜美的时令甜鱼。我很高兴听取了朋友的建议——这真是一次非凡的用餐体验。
香鱼无论是刺身还是清淡酥脆的煎炸，都烹制得非常美味。每道菜都完美地展现了这种珍稀鱼类的微妙风味。其他亮点包括一道配有蟹肉丸的清汤，口感精致、温暖，味道浓郁。炙烤鲣鱼更是令人惊艳——烟熏味淡，焦香恰到好处，鲜味十足。寿司的每道菜都优雅均衡，每一道都体现了对和谐与质感的用心。TAKEDA餐厅提供安静而专注的用餐体验，时令食材熠熠生辉，每一道菜都让人感觉用心良苦。我一定会再来的。
（原文）
I came to TAKEDA after a friend mentioned they were serving ayu, the delicate and seasonal sweetfish of early summer. I'm so glad I listened—it was truly an exceptional dining experience.
Ayu was beautifully prepared both as sashimi and in a light, crispy fried preparation. Each showcased the subtle flavor of this rare fish perfectly. Other highlights included a clear soup with a crab meatball, which was refined, warming, and deeply flavorful. The seared bonito was outstanding—lightly smoked with just the right char, full of umami. The sushi courses were all elegant and balanced, with every piece showing thoughtful attention to harmony and texture. TAKEDA offers a quiet, focused experience where seasonal ingredients shine and every dish feels intentional. I’ll definitely be back.
（由 Google 翻译）室内空间极简，私密性极佳，通风不良。食物和服务都很棒，但与我们在日本、夏威夷等地享用过的“omakase”（厨师发办）相比，每人280美元的价格实在不值。最后一道菜（甜点）令人失望——蓝莓麻糬和绿茶感觉格格不入，尤其是在这个价位。
（原文）
Minimal interior and intimate space with no ventilation. Great food and service but it wasn’t worth $280 per person in comparison to omakase we’ve had in Japan, Hawaii, etc. The last course (dessert) was disappointing - blueberry mochi and green tea felt out of place especially given the price point.
（由 Google 翻译）很棒的 omakase 体验！对细节和口味/质地的关注非常好。
（原文）
Nice omakase experience! The attention to detail and flavors / textures was very well.
美国, New York, Amsterdam Ave, USA•
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41Jōji
寿司餐馆
高级餐厅
日式餐馆
Jōji是一家备受追捧的餐厅，方便地位于大中央车站附近，提供仅有10个座位的亲密环境。厨师乔治热情欢迎客人，营造出温馨的氛围。Omakase体验被描述为自发且难忘，餐厅独特的入口更增添了其魅力。寿司吧台由雪松制成，可容纳18位食客。
很喜欢这家餐厅，食材新鲜美味，厨师技艺精湛，酒也很好喝，纽约比日本同类餐厅的氛围感好多了，对孩子友好，也可以说笑聊天，吃饭轻松愉快😁
我要自由的飞 — Google review
报吃🙁 海胆手握加了鱼子酱齁咸/附加的雪蟹吃完就犯恶心🤢
（由 Google 翻译）这是我们第一次体验米其林星级日式料理，简直太棒了。从踏入Jōji的那一刻起，我们就沉浸在轻松与精致之间完美平衡的氛围中。
我们有幸坐在副主厨Ming的面前，他不仅以艺术和精准的技艺为我们烹制美食，更让这次用餐体验温暖难忘。每一道菜都如同交响乐般美妙，摆盘精美，构思巧妙，口感绝佳。
服务无可挑剔，活力四射却又不失优雅，每个细节都经过精心雕琢。Jōji不仅仅是一顿美餐，更是一场真正的烹饪盛宴。对于任何想要在温馨私密的环境中体验卓越日式料理的人来说，这里都是不容错过的。
（原文）
Our first Michelin-starred Japanese experience and it was nothing short of phenomenal. From the moment we stepped into Jōji, we were immersed in an ambiance that struck the perfect balance between relaxed and refined.
We had the pleasure of sitting in front of Ming, the sous-chef, who not only prepared our food with artistry and precision but also made the experience warm and memorable. Each course felt like a symphony, beautifully presented, thoughtfully composed, and utterly exquisite on the palate.
The service was flawless, the energy light yet elegant, and every detail was executed with purpose. Jōji is not just a meal, it’s a true culinary performance. A must-try for anyone seeking Japanese excellence in an inviting, intimate setting.
（由 Google 翻译）美味的omakase外卖。寿司的份量十足，而且切得很足。寿司卷也很美味。餐厅位于大楼的地下室，你需要到Summit所在的同一栋楼往下一层去。
（原文）
Delicious omakase take out. The nigiri pieces were all excellent and very good generous cuts. The rolls were tasty as well. Place is located in the basement of the building, you have to go 1 floor down in the same building where Summit is.
（由 Google 翻译）总体来说，这顿饭非常棒，鱼的种类繁多。程师傅的寿司讲解非常精彩，而且他的制作技艺也非常精湛。这是我们在城里最喜欢的omakases之一。蟹肉的搭配也非常值得。
（原文）
An overall wonderful meal with a wide variety of fish. Chef cheng was amazing to talk about sushi with and excellent at preparing. One of our favorite omakases in the city. The crab supplement is also well worth it.
（由 Google 翻译）很棒的餐厅。完全满足我的期望。菜品和服务都很棒。很高兴能在吧台座位上体验现场制作的美食。一切都很棒。Joji 值得获得米其林一星以上的评价。谢谢你们。❤️
（原文）
Great restaurant. Met all my expectations. The food was amazing and so was the service. Great to experience the food being prepared in front of you at the bar seat. Everything was excellent. Joji deserves more than 1 Michelin star. Thank for me. ❤️
（由 Google 翻译）这家餐厅就像一家地下酒吧，隐藏在车站角落里，只有十个座位，是我体验过的最棒的Omakase体验之一。主厨曾在纽约多家寿司店工作过，他提供20道菜的Omakase套餐，配以新鲜的鱼和酱汁。甜点是我吃过的最甜的瓜。价格不菲，但物有所值。
（原文）
Hidden in the corner of the station like a speakeasy, this 10 seat Omakase experience was one of the best I've been to. The chef, who has worked at a bunch of other sushi restaurants in NYC serves a 20 course Omakase with fresh fish and sauces. Dessert is the most watery melon I have ever tried. It's expensive, but worth it
（由 Google 翻译）很棒的寿司店。价格不菲，所以要做好心理准备。服务员非常细心周到，注重细节。
他们播放着嘻哈音乐作为背景音乐。店内氛围轻松。寿司师傅会和你互动。
（原文）
Good sushi restaurant. Very high price so be prepared for that. Wait staff was very attentive and paid close attention to details.
They played hip hop music in the background. The place isn’t stuffy. Sushi chefs will interact with you.
1 Vanderbilt Ave, New York, NY 10017, 美国, USA•
寿司餐馆
Sushi Ikumi是由著名的怀石料理餐厅Hirohisa团队提供的omakase体验。柜台上只有10个座位，厨师Jongin Jeong呈现三道otsumami，随后是13块寿司，特色是陈年金枪鱼和腌制鱼类，如kohada和saba。价格为220美元，这个omakase以自制冰淇淋作为结束。
（由 Google 翻译）这个周末我有机会在这里吃饭，Jeong 主厨提供了一系列令人惊叹的 19 道美味可口的菜肴。他先点了甜玉米蛋奶冻。我们正处于夏季玉米季节的高峰期，它很好地抓住了本质，同时又满足了人们对即将到来的玉米的胃口。从那里我们继续吃鱼和握寿司，它们真是太棒了。厨师们保持了我非常喜欢的传统风格——足以提升鱼的品质，而不会受到太多因素的影响。就价格而言，鱼的质量非常好——一些我吃过的最肥美美味的虾、令人难以置信的海鲈鱼和来自蒙托克的两块金枪鱼都是我的最爱。对我来说，新菜之一是蛤蜊，它是活的，尝起来是从海洋里新鲜捞上来的。这里的菜单上没有和牛，但我认为在 omakase 餐厅做得太过分了，而且鱼很棒。这里的氛围非常适合这次体验——只有一个简单的小柜台和厨师施展他的魔法，亲密无间。我会回来的。
（原文）
I had a chance to eat here this weekend and Chef Jeong delivered just an amazing line up of 19 beautiful and delicious courses. He started off strong with an egg custard with sweet corn. We’re at the summer peak of corn season and it just captured the essence so well while wetting the appetite for what was to come. From there we moved on to the fish and nigiri courses and they were just so good. The chefs keeps to a traditional style which I very much prefer - just enough to elevate the fish without too many elements getting in the way. The quality of fish was excellent for the price point - some of the plumpest and delicious shrimp I’ve had, an incredible sea perch, and two cuts of tuna from Montauk among my favorites. One of the new dishes for me were cockles which were served live and tasted fresh out of the ocean. No wagyu on the menu here but I think it’s been overdone at omakase restaurants and again, the fish was divine. The atmosphere was perfect for the experience - intimate with just a small simple counter and the chef working his magic. I will return.
ReedH — Google review
（由 Google 翻译）来过这里三次了，老实说，这是这个城市最好的 omakase 之一。每道菜都是艺术品，海鲜品质一流。服务也很棒。
有太多的 omakase 做“和牛+海胆”或“三文鱼+松露”这类的事情。我喜欢 Sushi Ikumi 只专注于带出鱼的最佳风味，而不是过度复杂化。
强烈推荐。
（原文）
Been here three times and honestly this is one of the best omakase in the city. Every dish is art and seafood quality is top notch. Service is wonderful, too.
There’s too many omakase doing those “wagyu+uni” or “salmon + turuffle” those kinds of things. I love how Sushi Ikumi only focus on bringing out the best flavor of the fish, and not over complicating it.
Highly recommend.
（由 Google 翻译）很棒的体验！空间舒适宽敞。服务非常周到。与其他同等价位的omakase餐厅相比，这里的菜品选择丰富。所有开胃菜/餐前小菜都非常美味，尤其是烤鳗鱼和日本琥珀鱼刺身。鱼类和海鲜超级新鲜，种类丰富，北海道产的海胆香甜顺滑。Ikumi还有两片海藻，我在其他地方不常见到，味道也非常鲜美，我猜他们想用这两片来代替更常见的手卷。厨师话不多，但非常友好 :) 希望Ikumi能早日获得一颗星。
（原文）
Great experience! The space felt cozy but spacious. Service was very attentive. Compared with other omakase places at similar price point, you get lots of course. All the appetizer/amuse dishes were delicious, especially the fired unagi and the Japanese amberjack sashimi. Super fresh fish and seafood and you get a great variety, and uni from Hokkaido was sweet and creamy. Ikumi also has two seaweed pieces which I don’t see commonly in other places, and both were very flavorful, and my guess is that these are their way to replace the more commonly-seen hand roll. Chef doesn’t talk too much but is very friendly :) Would love to see Ikumi receive a star soon.
（由 Google 翻译）在通货膨胀加速的时代，在纽约，每人220美元就能吃到高品质的omakase，而且食材选择考究，shari和neta的搭配也达到了顶级的平衡，这实在难得。性价比超高，强烈推荐。
（原文）
In the age of accelerated inflation, $220pp for quality omakase in NYC w/ thoughtful ingredient selection & top-notch balance between shari and neta is hard to come by. Excellent bang for the buck and would highly recommend.
（由 Google 翻译）TLDR：寿司郁美应该在您的寿司吧轮换中（如果还没有的话）。价格合理，优质的omakase，更传统的风格。如果您更喜欢江户前厨师发办，您一定会喜欢 Sushi Ikumi。
我不太清楚我怎么没有写过关于这个地方的评论。我第一次尝试 Sushi Ikumi 时，我不太明白为什么，但我想回来。当时正值新冠肺炎疫情最严重的时候，所以直到相当长一段时间后我才看到主厨 Jongin 的脸。从那时起，我们大约每个月都会定期重新访问。 Sushi Ikumi 是 Hirohisa 的姊妹店，所以你知道他们有很好的血统。
对我来说最引人注目的是这家餐厅是多么轻松，多么朴实无华。我来这里参加商务午餐时穿着西装，还穿着运动短裤和 T 恤。您来这里是为了与其他志同道合的人一起享受优质的 omakase。
沙里饭或寿司饭是一流的。它有很好的鲜味深度，一些酸味，一些咸味，完美的有嚼劲的质地。无论我来过多少次，它似乎都在变得更好，厨师总能找到一种方法来加入新的东西。虽然我们都可以享用便宜的厨师料理，但预算有限却很无聊。同样的湿松露、暗淡的鱼子酱和一些随意的酱汁放在neta（配料）上，太酸或太甜——它只是变得重复。我吃过太多的瘦金枪鱼片和湿透的松露片，还有一些细香葱和鱼子酱。
当然，还有招牌单品。 saba 微型 temaki，即 nodoguro，其烤得恰到好处，可以散发出烟熏味，而不会产生过多的脂肪。挤一点柠檬柑橘有助于确保口感均衡。鱼肉还是凉的，但外面只是微温。不是当你冲进嘴里时，鱼脂滴落，寿司米枕崩解。在享用自制冰淇淋之前，最后咬一口 futomaki。是的，我在这里吃过太多次了。
（原文）
TLDR: Sushi Ikumi should be in your rotation of sushi bars if it isn't already. Reasonably priced, quality omakase, more traditional style. If you're into more edo-mae omakase, you will love Sushi Ikumi.
I'm not quite sure how I haven't written a review about this place. The first time I tried Sushi Ikumi, I couldn't quite figure out why but I wanted to come back. This was in the prime of COVID so I never got to see Chef Jongin's face until quite some time later. Since then, we've been revisiting regularly around every month or so. Sushi Ikumi is a sister restaurant of Hirohisa, so you know they've got great pedigree.
What stands out to me is how relaxed the restaurant is and how unpretentious it is. I've come here in a suit for business lunches and also in workout shorts and a t-shirt. You come here to enjoy quality omakase, amongst other likeminded individuals.
The shari or sushi rice is top notch. It has that nice depth of umami, some sourness, some saltiness, that perfect al dente texture. No matter how many times I've visited, it seems to get better and chef always finds a way to put something new in the mix. Although we can all enjoy the cheap omakases, ballin' on a budget gets boring. That same progression of wet truffles, lackluster caviar and some random sauce on top of the neta (topping) that's too acidic or too sweet - it just gets repetitive. I've had too many lean tuna cuts with that soggy truffle slice with some chives and mid caviar.
There's of course, the signature items. The saba miniature temaki, the nodoguro which is seared just enough to impart that smoky flavor without rendering too much fat. A squeeze of lemon citrus helps make sure that it's a balanced bite. The flesh of the fish is still cool-ish but the outside is just lukewarm. It's not dripping of fish fat with the pillow of sushi rice disintegrating as you rush into your mouth. That final bite of futomaki before you get the house-made ice cream. Yes, I've eaten here way too many times.
（由 Google 翻译）🍣 我吃过的最好的 Omakaske 之一。他们很包容我不吃的一些食物，比如虾，这一点我很欣赏。公牛是🤤。确实是纽约最好的鱼片
🍷他们只有一小部分精选的葡萄酒和清酒
📍在Soho区的绝佳位置，很难找到这种品质的寿司。环境私密、安静，最多可容纳 12 人
（原文）
🍣 One of the best Omakaske’s I’ve ever had. They were accommodating to some of the items I don’t eat like shrimp, which I appreciated. The toro was 🤤. Truly some of the best cuts of fish in NYC
🍷 They only had a small selected of wines and sake
📍Great location in Soho, which is hard to find for this quality of sushi. Setting was intimate, quiet, and seating around 12 people max
（由 Google 翻译）同等价位，你能享受到最棒的omakase体验！
鱼的品质真高！而且这个价格可以买到14-15个握寿司。在去其他更贵的omakase餐厅之前，一定要先来这里试试。
（原文）
BEST omakase experience you can get with similar price range!
Fish was so high-quality! And you can get 14-15 pieces of nigiri with this price. Definitely try this place first before going to other omakase restaurants that cost more.
（由 Google 翻译）Jon 主厨让我对这顿饭有了更深的理解，这绝对是我经历过的最棒的 Omakase 体验之一！！！
毋庸置疑，新鲜的食材如同鲜味炸弹般在舌尖上翩翩起舞。Jon 主厨在每道菜之间还会开几个玩笑，提升了整个用餐体验。
我当然不可能每隔一个周末就花 300 多美元买菜，但我一定会再来的。这是一个难忘的夜晚🍣！
（原文）
Chef Jon uplifted my understanding in one of the best omakase experience ever!!!
Needless to say, the fresh ingredients were just bursting umami bombs and dancing on your tongue. Chef Jon cracked a few jokes in between courses and elevated the entire dining experience.
Surely I can't drop $300+ on food every other weekend but I will definitely come back here again. This was a night to remember 🍣!
135 Sullivan St, New York, NY 10012, 美国, USA•
43ITO
餐馆
日式餐馆
ITO位于威廉斯堡，以其一流的omakase体验而闻名。前ITO厨师林成推出了一份价格为175美元的18道传统江户前菜单，特色是主要来自日本的高品质海鲜，如海胆。餐厅简单而现代的空间配有16个座位的L形餐台，为客人提供了一个亲密的环境，以享受令人印象深刻的美食。
（由 Google 翻译）我在城里最喜欢的 omakase，令人惊叹的酒单，尤其是寿司餐厅。背景音乐是有趣的嘻哈音乐，但并不乏味。螃蟹鱼子酱手卷可能是我最后一餐的要求。主厨 Masa 和主厨 Kevin 将在整个晚餐期间招待您。等不及要回来了。
（原文）
My favorite omakase in the city, amazing wine list especially for sushi restaurant. Fun hip-hop in the background, not sterile. The crab caviar hand rolls would likely be my last meal request. Chef Masa and Chef Kevin will entertain you throughout the dinner. Cannot wait to come back.
Anne T — Google review
（由 Google 翻译）从我走进 ITO 的那一刻起，我就知道我将迎来一次特殊的经历。气氛温馨而诱人，为一顿令人难以置信的用餐奠定了完美的基调。每一口寿司都是精心制作的，新鲜且绝对美味。各种清酒选择与餐点完美搭配，营造出全面的用餐体验。
除了食物之外，餐厅的活力充满活力而温馨，服务也非常出色——细心、知识渊博、真诚热情。这是我第一次体验这种风格的寿司，我必须说，它超出了我的预期。强烈推荐 ITO 给任何寻求顶级寿司、美妙氛围和无可挑剔服务的人。我一定会回来的！
（原文）
From the moment I walked into ITO, I knew I was in for a special experience. The ambiance was warm and inviting, setting the perfect tone for an incredible meal. Every bite of sushi was expertly crafted, fresh, and absolutely delicious. The variety of sake options complemented the meal perfectly, making for a well-rounded dining experience.
Beyond the food, the energy of the restaurant was vibrant yet intimate, and the service was outstanding—attentive, knowledgeable, and genuinely welcoming. This was my first time experiencing this style of sushi, and I must say, it exceeded all expectations. Highly recommend ITO for anyone looking for top-tier sushi, great vibes, and impeccable service. I will definitely be returning!
（由 Google 翻译）味道和价格一样棒！有着别样奢华氛围的厨师。吃起来真是浪费。我在纽约吃过的最好的厨师发办。如果您想在一个可靠的地方享受 omakase，而不是去一个尴尬的地方并吃一顿令人失望的饭菜，推荐！
（原文）
The taste is as fantastic as the price! A chef with a different kind of luxurious atmosphere. It was a waste to eat. The best omakase I had in New York. Recommended if you want to enjoy omakase in a reliable place rather than going to an awkward place and having a disappointing meal!
（由 Google 翻译）ITO 绝对满足了我对寿司的渴望。每道菜都很美味。很棒的员工。我喜欢这是一家小餐厅，柜台座位有限。这种体验对于团队来说是个性化的。感谢工作人员和厨师为我们提供了一顿美味的纽约晚餐。
（原文）
ITO definitely satisfied my craving for sushi. Every course was delicious. Great staff. I loved that it was a small restaurant with limited counter seating. The experience felt personalized to the group. Thank you to the staff and Chef for an amazing NYC dinner.
（由 Google 翻译）位于翠贝卡 (Tribeca) 的 ITO Omakase 就是您的最佳选择。这里的厨师精通他们的手艺，以精准和细心的方式提供极其新鲜的寿司。
从入口即化的北海道海胆到完美熟成的蓝鳍金枪鱼，每一口都充满风味。氛围时尚而舒适，服务到位——周到但绝不傲慢。无论您是在庆祝一些特别的事情还是只是犒赏自己，ITO 都不会令您失望。
提前预订位置——你不会后悔的。
（原文）
ITO Omakase in Tribeca is the place to be. The chefs here know their craft, serving up insanely fresh sushi with precision and care.
From melt-in-your-mouth Hokkaido uni to perfectly aged bluefin tuna, every bite is packed with flavor. The vibe is sleek yet cozy, and the service is on point—attentive but never overbearing. Whether you’re celebrating something special or just treating yourself, ITO won’t disappoint.
Book a spot in advance—you won’t regret it.
（由 Google 翻译）我喜欢寿司，但从未体验过“omakase”的美味，更不用说这种级别的了。这次体验绝对物有所值。对于不熟悉清酒的人来说，这里的葡萄酒选择也很不错。除了主厨之外，其他员工对菜品选择和搭配都非常了解。伊藤主厨绝对是一位经久不衰的厨师，他的团队也值得称赞。
（原文）
I enjoy sushi but have never had the omakase experience , much less at this caliber. The experience is worth every penny. Nice selection of wines for those not versed in saki. Knowledgeable staff aside from the chef regarding selections and pairings. Chef Ito is definitely a chef for the ages as well as high marks for his commendable team.
（由 Google 翻译）他们的 Omakase 非常完美。非常非常新鲜的鱼类选择范围很广。他们的大学就像黄油一样。他们的清酒和葡萄酒选择种类繁多，价格也很优惠。服务是一流的。等不及要回去了！
（原文）
Their Omakase was perfect. Very very fresh wide fish selection. Their uni was like butter. Their sake and wine selection has a lot of variety and a good range of prices. Service was top notch. Can’t wait to go back!
（由 Google 翻译）总体来说很棒。
4道开胃菜，都是时令鱼，最后以招牌海胆盖饭收尾。
1份汤——我点了玉米汤，味道好极了。
12（+/-）个握寿司
玉子饭——味道好极了，做工精细。
甜点是意式奶冻。
服务太棒了！
（原文）
Very good overall.
4 appetizer in season fish, end with the signature uni bowl.
1 soup - had the corn one it was very tasty.
12 (+/-) nigiri
Tamago - very tasty and well made.
Panna Cotta dessert.
Amazing service!
very expensive
餐馆
酒吧
Nobu Fifty Seven 是一家位于曼哈顿的精致日秘餐厅，常常吸引商业专业人士和名人光顾。丰富的菜单提供了各种美味佳肴，包括黄尾鱼配墨西哥胡椒、三文鱼塔塔基、海鲈鱼、牛肉陶板和一系列令人无法抗拒的甜点。客人们对卓越的品尝菜单和友好的服务员赞不绝口，他们详细解释了每道菜。
异国风情，味道不错！
Guangyu H — Google review
如果怕辣的人不要去，太多芥末加上价格太贵
非常难吃千万不要去 性价比很低 而且很吵
不推荐
（由 Google 翻译）我终于有机会尝试Nobu餐厅了，很高兴能抽出时间去尝试，它一直在我的清单上，只是直到现在才有心情。食物完全符合我的预期，甚至超出了我的预期。我的座位就在寿司吧台旁边，这让我全程都乐在其中。我喜欢看厨师们忙碌的样子，太有意思了。那道辣味金枪鱼简直令人垂涎欲滴，新鲜又美味。餐厅本身的氛围也很棒：灯光昏暗，不太吵闹，精美的装饰让整个用餐体验感觉高雅而私密。Nobu绝对满足了我所期待的用餐体验！
（原文）
I finally had the chance to try Nobu, and I’m so glad I made time for it it’s been on my list for a while, I just never felt in the mood until now. The food was exactly what I expected and more. I was seated right by the sushi bar, which kept me entertained the whole time I love watching the chefs at work, it’s so fascinating. The spicy tuna was absolutely to die for, fresh and full of flavor. The restaurant itself has such a nice atmosphere: dim lighting, not too noisy, and beautiful décor that makes the whole experience feel elevated and intimate. Nobu definitely delivered the kind of dining experience I was hoping for!
（由 Google 翻译）城里最好的寿司店之一！黑鳕鱼片更是锦上添花……超级嫩滑，风味十足。每一块寿司都新鲜干净，做工精细。看得出来他们用的是顶级鱼。服务很棒，氛围轻松，一切都恰到好处。100% 推荐。
（原文）
Easily one of the best sushi spots in town! The black cod filet was next level … super tender and packed with flavor. Every piece of sushi was fresh, clean, and perfectly made. You can tell they use top-quality fish. Great service, chill vibes, and everything just hits right. 100% recommend.
（由 Google 翻译）周五晚上去了，人很多，但工作人员很周到。氛围很棒。
我点了荔枝马提尼，味道很棒。我点了龙虾玉米卷、炸虾天妇罗、年糕、提拉迪托和托罗卷。味道好极了，我还想再去一次。菜品可以分享。非常适合约会之夜，或者和闺蜜/闺蜜晚上出去玩。
**10月24日又去了** 服务太棒了！我喜欢他们教你怎么吃这道菜以及每道菜的配料。服务非常干净高效！虽然坐在柜台，但还是很享受观看厨师们精彩的制作过程。又点了提拉迪托和脆米饭。龙虾玉米卷、和牛玉米卷、岩虾和肋眼牛排都很美味。我男朋友喜欢这种老式的吃法。甜点是香蕉布丁！太棒了！
（原文）
Went on a Friday night and it was busy but the staff was very attentive . Great vibe .
I had the lychee martini and they were great. To eat I had the lobster tacos, shrimp tempura, the rice cake, tiradito and Toro roll. It was so delicious and I want to go again. Dishes are shareable. Very nice for a date night or just a night out with your girls/friends.
**went again 10/24** amazing service ! I love how they tell you how to eat the dish and what’s part of each dish. Very clean and efficient service! Got sat at the counter but enjoyed watching the amazing chefs at work. Had the tiradito again and crispy rice. Lobster taco and wagyu taco, rock shrimp and the ribeye were all delicious. My bf loved the old fashion . Had the banana pudding for desert! Amazing
（由 Google 翻译）我来这里吃早午餐，点了厨师推荐套餐（omakase）。所有菜品都非常美味，而且他们可以做很多无麸质的！多道主菜和所有开胃菜都可以做成无麸质的。他们很注意，但仍然存在交叉污染的风险。总的来说，味道很棒，用餐体验也很好。
（原文）
I came for the brunch and got the omakase. It was all very good and they can make several things gluten free! Multiple mains could be gluten free and all the starters. They took care but there is cross contamination risk. It was all delicious and a good experience.
40 W 57th St, New York, NY 10019, 美国, USA•
affordable
美国风味餐馆
蓝丝带小酒馆是索霍区一个标志性的深夜餐饮场所，以其友好的氛围和美味的美式菜肴而闻名。餐厅提供多种选择，包括海鲜、炸鸡、汉堡、蜗牛和一座高达一英里的海鲜塔。营业至凌晨4点，是深夜狂欢者、厨师和寻找优质服务和难忘美食的美食爱好者的热门去处。
生蚝很新鲜！一个白白嫩嫩的小帅哥服务很好🤭🤭🤭
Cora S — Google review
（由 Google 翻译）蓝丝带啤酒屋——我们在苏荷区的招牌餐厅
从第一次在苏荷区的蓝丝带啤酒屋用餐开始，我们就知道——我们找到了一家邻里餐厅。
老板和经理的热情在纽约实属难得。每次我们走进去，无论是临时决定还是很晚才到，都会像老顾客一样热情接待。餐厅的氛围？总是满分10分——无论是晚上10点还是凌晨1点，这里都充满活力、生机勃勃、魅力十足。这里氛围良好，员工热情友好，服务也同样一丝不苟：快捷、周到、真诚友善。
我们很幸运能在附近找到这样一家餐厅。即使我们没有预订，经理也经常会想办法安排我们。至于食物？一如既往地美味。他们的蜗牛、虾仁鸡尾酒、纽约客牛排和肋眼牛排总是恰到好处——从未令人失望。鸡尾酒也同样令人印象深刻。
蓝带已经成为我们的首选——月复一月，这已成为一种习惯。它不仅仅是一顿饭，更是我们在苏荷区生活的一部分。
（原文）
Blue Ribbon Brasserie – Our Soho Staple
From the very first time we dined at Blue Ribbon Brasserie in Soho, we knew—we found our neighborhood restaurant.
The warmth of the owner and manager is something rare in New York. Every time we walk in, no matter how last-minute or late it is, we’re always greeted like regulars. The atmosphere? Always a perfect 10/10—whether it’s 10pm or 1am, the energy is vibrant, lively, and full of charm. It’s packed with good vibes and great people, yet the service never misses a beat: fast, attentive, and genuinely kind.
We feel lucky to have a spot like this right in our neighborhood. Even when we don’t have a reservation, the manager often finds a way to accommodate us. And the food? Consistently excellent. Their escargots, shrimp cocktail, New York strip, and ribeye are always on point—never once disappointing. The cocktails are just as impressive.
Blue Ribbon has become our go-to—month after month, it’s a ritual. It’s not just a meal, it’s part of our life in Soho
（由 Google 翻译）看完洋基队的比赛后，我来这里吃了顿夜宵。根据推荐和好评，我点了炸鸡。真庆幸！这是我吃过最好吃的炸鸡！还点了一份老式炸鸡，做得真不错！SoHo区很棒的夜宵餐厅！
（原文）
Went here for a late night bite after a Yankee game. Went with the fried chicken based on recommendations and rave reviews. Glad I did! Some of the best fried chicken I've ever had! Also had an old fashioned which was made well! Great late night food spot in SoHo!
（由 Google 翻译）我之前约会的男生跟我说这里的牛骨髓和牛尾果酱有多么美味，简直让人欲罢不能。所以我一定要尝尝！果然名不虚传，味道鲜美，口感软糯。调酒师詹姆斯非常热情周到，人也特别好。我很喜欢他，以后肯定还会再来。他推荐的焦糖布丁也让我非常满意。这是我这些年来吃过最好吃的焦糖布丁，口感浓郁顺滑。我强烈推荐这两道菜（牛骨髓和甜点）。这家店虽然不大，空间也比较窄，但是员工很多，服务也非常好。这里非常适合约会，或者和朋友们一起小聚。
（原文）
A guy I was dating told me about how orgasmic the beef marrow and oxtail marmalade is. So I had to try it! It was absolutely delicious, very tasty and very soft. James, the bartender was so personable, attentive, and nice. I loved him, will definitely come back to see him. He suggested the crème brûlée and it did not disappoint. It was the best I have had in years. It was thick and creamy. I highly recommend both dishes (beef marrow and dessert). The place it self is small and narrow, but very well staffed and service was fantastic. This makes for a great date spot, or just a night out with friends.
（由 Google 翻译）真是个宝贝！我们偶然抢到了最后一张户外桌，享受了超级友好的服务、美味的饮品和精选的葡萄酒，我们非常开心。我生日那天，我们还得到了一勺冰淇淋，这让我非常开心。这或许只是个小秘密，但对我们来说绝对棒极了。谢谢大家，团队。
（原文）
Goldstück. Durch Zufall den letzten Tisch draußen bekommen, super nett beraten worden, sehr leckere Getränke, gute Auswahl am Wein und wir waren unglaublich glücklich. Zu meinem Geburtstag haben wir sogar direkt noch eine Kugel Eis bekommen, was mich sehr gefreut hat. Könnte ein kleiner Geheimtipp sein, aber für uns auf jeden Fall wahnsinnig toll vielen Dank alles ganz Team
（由 Google 翻译）食物很棒，他们的炸鸡是纽约最好吃的。另外我最喜欢的菜是椒盐虾和牛排。
（原文）
Good food and their fried chicken is the best in NYC. Another my fav dishes are salt & pepper shrimp and steak.
（由 Google 翻译）太棒了。
这里的每个人、每件事都值得⭐️⭐️⭐️⭐️⭐️，这家餐厅做得非常完美，而且绝对精彩！
他们打破了纽约餐饮业的舒适标准，也打破了它应有的模式。
别轻信我的话，亲自去看看就知道了。
（原文）
Phenominal.
Everyone and everything here deserves ⭐️⭐️⭐️⭐️⭐️, this place got it right and got it going on for sure!
Bar none They break the standard for what feel good NYC dining is and should be.
Dont take my word for it, go and you will see for yourself.
（由 Google 翻译）二十多年前，我第一次在这家蓝丝带餐厅的创始店品尝到了牛骨髓。这家纽约标志性餐厅至今依然保持着高水准，选用最优质的食材，生蚝吧的海鲜塔新鲜无比，服务也秉承了纽约传统的优质服务（如今这种服务已不多见），鸡尾酒和葡萄酒的选择也十分丰富。我们坐在户外用餐区，享受着美好的夜晚。炸牡蛎是我吃过最好吃的，鳐鱼也别错过！
（原文）
I first tried bone marrow at this original Blue Ribbon location over 2 decades ago. The iconic NYC institution is still excellent, using the best quality ingredients, freshest seafood for their raw bar towers, great old school NY service (a rarity these days) and a delicious cocktail and wine selection. We sat outside in the outdoor dining which was perfect on a nice weather evening. Best fried oysters ever, and don't sleep on the skate!
97 Sullivan St, New York, NY 10012, 美国, USA•
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affordable
餐馆
早餐店
熟食店
大卫的胸肉屋位于布鲁克林的贝德福德-斯图伊维森特社区，是一家简单而不起眼的熟食店，已有70多年的历史。这家家族经营的店铺有着有趣的历史，在不同的老板手下，从犹太洁食原则转变为清真传统。
（由 Google 翻译）这家快捷美味的本地午餐餐厅在这个街区已有60多年的历史，供应屡获殊荣的牛腩、熏牛肉和咸牛肉三明治，以及一系列其他犹太特色熟食。
如果您在附近，绝对应该来这家餐厅享用午餐。快捷方便，我喜欢这种老式熟食店的氛围，我非常喜欢。
（原文）
Great quick delicious local lunch spot. Has been an institution in this neighborhood for over 60 years and is slinging out award-winning brisket, pastrami and corned beef sandwiches along with an array of other Jewish deli specialties
Absolute must try Spot for lunch if you’re in this area. Quick and easy love the old-school deli feel I’m a huge fan of that.
Adam G — Google review
（由 Google 翻译）David’s Brisket House 是布鲁克林的一颗明珠，以其经典的叠层熟食三明治而闻名，这些三明治既丰盛又令人满足。他们家的必点经典菜肴包括熏牛肉、鲁本三明治，当然还有牛腩，每一口都鲜嫩可口，入口即化。熏牛肉带来完美的烟熏风味，鲁本三明治则将酸甜的德国酸菜与融化的奶酪完美融合，慢炖的牛腩则鲜嫩多汁。服务热情高效，让您有宾至如归的感觉，同时确保一切顺利进行。分量足、价格公道、氛围朴实无华，David’s Brisket House 始终专注于提供真正的纽约熟食店服务。
（原文）
David’s Brisket House is a Brooklyn gem known for their old school stacked deli sandwiches that are as hearty as they are satisfying. Their must order classics, pastrami, reuben, and of course their brisket, are tender and flavorful while melting in your mouth with every bite. The pastrami delivers a perfect smoky savory punch while the Reuben balances tangy sauerkraut with melted cheese and that slow-cooked brisket is screaming juicy. Service is friendly and efficient which makes you feel right at home while keeping things moving smoothly. With their generous portions, fair prices, and a no-frills atmosphere, David’s Brisket House keeps the focus on what a true New York City deli has to offer.
（由 Google 翻译）在我的IG lawyer.traveler.dreamer上查看更多我们体验的视频。
位于布鲁克林贝德福德-斯图文森特的David’s Brisket House是纽约美食史上的一笔。这家店已有50多年的历史，至今仍供应着城里一些最美味的三明治。
我们点了著名的“3 The Hard Way”，尝试了三种经典三明治：熏牛肉、牛胸肉和咸牛肉。每一种三明治都铺满了黑麦面包，味道令人惊艳。牛胸肉带有完美的烟熏风味，熏牛肉则充满香料的鲜嫩口感。
每一口都能感受到它传承下来的精髓。它轻松随意，充满当地特色，充满个性。如果您想在布鲁克林体验正宗的熟食店体验，这里绝对是您的不二之选。
（原文）
Check out my I G lawyer.traveler.dreamer for more footage of our experience.
David’s Brisket House in Bed-Stuy, Brooklyn, is a real piece of NYC food history. The shop has been around for more than 50 years and still serves some of the best sandwiches in the city.
We ordered the famous “3 The Hard Way” to try all three classics: pastrami, brisket, and corned beef. Each one was stacked high on rye, and the flavors were incredible. The brisket had that perfect smoky edge, and the pastrami was full of spice and tenderness.
You can feel the legacy in every bite. It’s casual, local, and full of character. If you want an authentic deli experience in Brooklyn, this is the spot to visit.
（由 Google 翻译）位于布鲁克林的David’s Brisket House是纽约一颗经久不衰的明珠，传统、风味和社区精神在这里完美融合，每一口都令人回味无穷。从外面看，它就像一家老式小店，很容易被人忽略，直到熏肉的香气将你吸引进去。店内氛围朴实无华，但从厨房里端出来的却是精湛的厨艺。牛腩鲜嫩多汁，烟熏味浓郁，肥瘦相间，每一片都恰到好处。堆得满满的黑麦面包，配上满满的怀旧气息，每一份三明治都仿佛是纽约历史的一部分。
David’s Brisket House的独特之处在于它背后的传承：这家由穆斯林经营的犹太熟食店，几十年来一直在精益求精地传承着这门艺术。这是一个文化通过美食完美融合的故事，而你每一口都能品尝到这种和谐。无论你选择经典的熏牛肉、咸牛肉，还是招牌牛腩，都能感受到浓郁、均衡且令人欲罢不能的美味。每一份三明治都堆得恰到好处，鲜嫩多汁，烟熏味十足，散发着老式熟食店特有的魅力，这是任何装腔作势都无法企及的。
这里的服务也别具一格：不催促，不搞花招，只有真诚的款待。在这里，常客会被亲切地叫出名字，新来的朋友也会被热情款待，如同家人一般。每次光顾都让人感到熟悉、舒适而真实。
在纽约这座充斥着时髦新餐厅的城市里，David’s Brisket House 依然是纽约一家名副其实的“老字号”，朴实无华，充满灵魂，令人难忘。如果你正在寻找纽约最好的牛腩三明治，那就是它了。两片黑麦面包夹着热乎乎的牛腩，让你品尝到布鲁克林的历史风味。
（原文）
David’s Brisket House in Brooklyn is one of those timeless New York gems where tradition, flavor, and community meet over a single perfect bite. From the outside, it looks like the kind of old-school spot you could easily walk past until the smell of smoked meat pulls you in. Inside, the atmosphere is simple and unpretentious, but what comes out of that kitchen is pure craftsmanship. The brisket is tender, smoky, and rich, with just the right amount of fat melting into each slice. Piled high on rye bread and served with a side of nostalgia, every sandwich feels like a piece of New York history.
What sets David’s Brisket House apart is the legacy behind it a Muslim-owned Jewish deli that has been perfecting this art for decades. It’s a story of cultures blending beautifully through food, and you can taste that harmony in every bite. Whether you go for the classic pastrami, corned beef, or the signature brisket, the flavors are deep, balanced, and completely addictive. Each sandwich comes stacked to perfection, juicy and smoky, with that old-school deli charm you can’t fake.
There’s something special about how the team treats you too no rush, no gimmicks, just genuine hospitality. It’s the kind of place where regulars are greeted by name and newcomers are made to feel like family. Every visit feels familiar, comforting, and real.
In a city overflowing with trendy new restaurants, David’s Brisket House remains a true New York institution humble, soulful, and unforgettable. If you’re looking for the best brisket sandwich in NYC, this is it. A taste of Brooklyn’s history, served warm between two slices of rye.
（由 Google 翻译）绝对美味！我点了一份午餐套餐，一份熏牛肉三明治、薯条、土豆沙拉，外加一杯饮料。熏牛肉鲜嫩无比，土豆沙拉也是我的最爱。店主热情友好，办事效率很高！
（原文）
Absolutely delicious. I ordered a lunch combo with a pastrami sandwich, fries and potato salad + a drink on the side. The pastrami was fall off the bone tender and the potato salad was a personal favorite. The owners were friendly and efficient!
（由 Google 翻译）肉质从口感到味道都很棒。知道这是清真食品，我毫不怀疑味道会不好。我点了三明治配凉拌卷心菜，结果凉拌卷心菜只薄薄一层，几乎没尝出来。腌菜也很棒。
（原文）
The meat quality is excellent from texture to taste. Knowing that it’s halal I had no doubt that it would be bad. I ordered coleslaw on my sandwich but got a thin layer of slaw, barely tasted it. Pickles were great as well.
（由 Google 翻译）David's Brisket House 绝对是布鲁克林的瑰宝！
熏牛肉美味极了！份量十足。服务热情周到，氛围温馨舒适——强烈推荐！
这家餐厅虽然不是什么高档餐厅，但菜品地道美味——这正是它如此迷人的原因。
（原文）
David’s Brisket House ist ein echtes Juwel in Brooklyn!
Fantastisches Pastrami! Richtig gute Portionen. Netter Service und gemütliche Atmosphäre – absolut empfehlenswert!
Kein schicker Laden, aber dafür authentisch und lecker – genau das macht den Charme.
（由 Google 翻译）看了TikTok视频后来的……我给了4分，家人只给了2分……俄式沙拉酱一点也不好吃。
好在他们家的洗手间还算干净……哦，我还以为他们有祈祷区呢，可惜没有，想多了。
以后我还是会去Katz，而不是David's。
幸好我们没坐火车，不然肯定会很生气。
（原文）
Came after seeing a tic tok video…… I gave a a 4 and my family gave a 2…. The Russian dressing was not good at all.
The good thing is that they have a bathroom that was pretty clean ….. oh I was hoping that they had an area to establish the pray but nah, wishful thinking.
I think I’ll stick with Katz over David’s going forward .
Good thing we didn’t take the train because we would’ve been angry
533 Nostrand Ave, Brooklyn, NY 11216, 美国, USA•
永久关闭
very expensive
寿司餐馆
餐馆
寿司银座小野寺是一家位于纽约市的高档寿司餐厅，提供独特的仅限于Omakase的用餐体验。这家拥有16个座位的米其林星级餐厅专注于传统的江户前技术，以保持鱼的新鲜，增强了鲜味和细腻的口感。客人可以沉浸在由熟练的厨师精心策划的美食之旅中，享用开胃菜、时令握寿司、自制玉子烧、味噌汤和甜点，带来令人愉悦的惊喜。
非常满足, 服务态度和食物的味道都无可挑剔
看着一个个寿司被师傅用熟练的手法捏出来，观感体验拉满.
Evan C — Google review
我不能说不好吃，毕竟付了400多刀。但是当我看到师傅黑黑的指甲缝，只能都硬吃下去然后回家。
在纽约五大道光临日本分店，难得美味渔鲜坐了近20小時波音價值就倍升。味覺就不一定了。這孝厨工制作。大厨好親民當然厨艺亦贊!能夠多年得二星，這就是肯定!
比第一次去的时候差远了，跟其他近期去吃的人也交流过，都非常失望。
脏，石托从头到尾没擦过，都是脏的。
散，我的寿司至少有1/3没能用手拿起来就碎光了。
四十五刀一个和牛海胆寿司，和牛拿出来颜色发粽，上面摊一个海胆，毫无创意，不知所云。
一年内不会再去了。
（由 Google 翻译）很棒的服务和氛围。我喜欢这里的内饰和用餐时天然扁柏木的气味。我认为他们使用的食材非常新鲜，但我不符合我的期望。虽然寿司很好吃，但我觉得整个体验总体来说并不算特别，但我认为他们的清酒选择很棒。
（原文）
Great service and atmosphere. I loved the interior and the smell of natural hinoki wood while dining in. I thought the ingredients they used were very fresh but I don’t it met my expectation. Although sushi was good I didn’t find the entire experience to be too special overall but I think their sake selection was great.
（由 Google 翻译）@sushiginzaonoderanyc 的环境和服务真的很棒，非常接近就像在日本一样。很喜欢我的 10 份握寿司 omakase 午餐套餐（以开胃菜开始，味噌汤和甜点结束）。
纽约市的许多地方都在尝试新的融合创意的 omakase 套餐，但在这里，他们通过使用高品质的食材来提供传统的板前寿司体验而获胜。蓝鳍金枪鱼、chutoro 和 amaebi 是我的最爱！令人难以置信的新鲜和美味！
（原文）
The environment and service at @sushiginzaonoderanyc were really great, very close to like being in Japan. Loved my 10 piece nigiri omakase lunch course (with appetizers to start, miso soup and dessert to close).
Many places in NYC are trying out new fusion ideas for omakase courses, but here they win by using high quality ingredients for the traditional itamae sushi experience. The bluefin tuna, chutoro, and amaebi were my favorite! Incredibly fresh and delicious!
（由 Google 翻译）这是我在纽约体验过的最棒的omakase（厨师发办）之一。从踏入餐厅的那一刻起，热情友好的员工就热情周到地招待你。现场准备寿司和其他菜肴的厨师们非常热情，会耐心地向你讲解制作过程。寿司种类繁多，美味可口，让人忍不住想再多吃一些！这绝对是一次绝佳的体验，也是纽约不容错过的景点，尤其是在午餐时间！
（原文）
One of the best omakase experiences I've had in NYC. Right from the moment you enter the restaurant, you're treated extremely well by the very gracious and polite staff. The chefs who prep the sushi and the other dishes in front of you are so helpful and educate you on what is being prepared. The wide variety of options for sushi is very delectable and makes you wish you could have lots more! Truly a wonderful experience and a must-visit place in NYC, especially during lunch hours!
（由 Google 翻译）总体体验非常愉快。服务周到热情。氛围简洁明了。午餐有三种不同的Omakase套餐可供选择。虽然没什么特别惊艳的，但味道都不错。只是每款握寿司都没有什么惊艳之处。我挺喜欢开胃菜和甜点的。我推荐喜欢Omakase套餐的朋友们在午餐时来这里试试。我一定会再来尝试他们的晚餐。
（原文）
Overall experience has been very pleasant one. The service was attentive and welcoming. The vibe was very neat and simple. There are three different Omakase to choose from for lunch. Nothing really stands out to me but all the taste was there. There just wasn’t a wow factor in each Nigiri. I did fairly enjoy the appetizer and dessert. I would recommend to those that love Omakase to give it a try for lunch. I would definitely go back to give its dinner a try.
461 5th Ave, New York, NY 10017, 美国, USA•
暂时关闭
expensive
寿司餐馆
Sushi on Jones是一家位于西村的紧凑型寿司吧，以其omakase体验而闻名。45分钟的omakase菜单提供12件套68美元或20件套120美元，使其成为该地区最实惠的选择之一。对于那些喜欢慢慢享受的人，还有单点菜单以及精选的清酒和日本威士忌可供选择。
（由 Google 翻译）从食物到工作人员的热情服务，我在这里度过了愉快的经历！我强烈推荐 12 道菜的 omakase、chasing amy 寿司卷和三文鱼/金枪鱼脆米饭。迫不及待地想回到这里！ 🫶🏼
（原文）
from the food to the staff’s welcoming service, i had a great experience here! i highly recommend the 12 course omakase, chasing amy sushi rolls, & the salmon/tuna crispy rice. can’t wait to come back here !! 🫶🏼
Megan M — Google review
（由 Google 翻译）这个地方很好，尤其是物有所值。我们在寿司柜台点了 20 份 omakase 套餐，体验很好。作为套装的一部分，有很多美味且引人注目的作品。总体来说品种不错。
经理非常友善和热情——这对我来说是一个亮点。她甚至在用餐结束时给了我们额外的一口，这是一个可爱的举动，非常感谢。
我没有给 5 颗星的唯一原因是因为我和我的朋友觉得晚上晚些时候有些东西不对劲，这让我相信食物的质量可能出了问题。但这很难说，因为此刻一切都味道很好。但我们俩都有这样的感觉。
说到 omakase，虽然体验很愉快，但我不认为这个地方是我的首选。
（原文）
This place is good, especially for the value. We did the 20 piece omakase set at the sushi counter and had a good experience. There were lots of tasty and stand out pieces as part of the set. Good variety overall.
The manager was very nice and hospitable - a highlight for me. She even gave us an extra bite at the end of our meal which was a lovely touch and very appreciated.
The only reason I didn't give 5 stars was because my friend and I felt something didn't sit right later in the evening which leads me to believe something could have been off with the food quality. But it's hard to say since everything tasted fine in the moment. But we both felt this way.
When it comes to omakase, although the experience was enjoyable, I wouldn't consider this place my go-to.
（由 Google 翻译）在这里尝试了 omakase，还点了他们的脆米饭、金枪鱼和三文鱼。一切都恰到好处而且美味。我们坐在寿司柜台享受完整的体验，度过了愉快的时光。锅巴太好吃了，我们六人又点了一份。价格合理，味道鲜美。
（原文）
Tried omakase here and also ordered their crispy rice with tuna and salmon. Everything was spot on and delicious. We sat at the sushi counter for the full on experience and had a great time. The crispy rice was so good that we ordered another round for our party of 6. Reasonably priced and delicious.
（由 Google 翻译）下午 2 点左右午餐高峰过后来到这里，整个餐厅都是我自己的，这实际上是一次很棒的 omakase 体验。厨师对每件寿司都提供了非常丰富的信息，考虑到您将获得肥美的金枪鱼和 a5 和牛作为课程的一部分，我认为这是非常有价值的。添加到手卷上以获得美味的余味。
（原文）
Came here after the lunch rush around 2pm and had the whole restaurant to myself which actually made for a great omakase experience. Chef was very informative with each sushi, and I thought it was great value considering you’re getting fatty tuna and a5 wagyu as part of the course. Added on a handroll for a delicious finish.
（由 Google 翻译）几年前去过这个地方在包厘街位置。今天来到这个地方快速体验 Omakase。 12 件 68 美元。这是相当合理的价格，但这就是为什么给一星的原因。他们用来做 Omakase 的鱼既便宜又瘦。厨师从来不会问我们一切都怎么样，食物怎么样等等。他在为我们提供主厨搭配的同时，还在准备稍后的材料和准备其他餐桌上的食物。这甚至不是 omakase，只是一块一块地给你的便宜寿司，但要收你三倍的价格。这是照片，没有一张是大学的。哈哈。这是一个笑话。花大约 30 美元就能从点菜中得到所有这些吗？
（原文）
Been to this place years ago in the Bowery location. Came to this place today for a quick Omakase experience. $68 for 12 pcs. Which is pretty reasonable price but here’s why the one star. The fish they use for Omakase is CHEAP AND LEAN. The chef never ask us how is everything, how’s the food etc. He was preparing materials for later time and preparing other table’s food WHILE HE IS SERVING US Omakase. This is not even omakase, is just cheap sushi given to you one piece by one piece but charge you triple of the price of what it should be. Here’s are the photos, not one piece have uni. Lol. This is a joke. Could’ve get all that from a la carte for around $30?
（由 Google 翻译）对于你得到的食物量来说，定价似乎很合理。对于这个钱来说，无论是数量还是质量都是物有所值的。我认为该地区有更好的 omakase 地方，但价格更高。工作人员超级超级好。不知道有人在谈论什么，在等待 12 道菜时坐了 2 个小时。 12 道菜和 20 道菜的用餐时间均为 45 分钟。我想说这是节奏良好且高效的。
（原文）
The pricing seems reasonable for the amount of food you get. It’s a good value in both amount and quality for the amount of money. I think there are better omakase places in the area but they are higher price points. The staff is super super nice. Not sure what someone was talking about sitting for 2 hours while waiting for the 12 course. It’s a 45 minute sitting for both 12 and 20 course options. I’d say it was well paced and efficient.
（由 Google 翻译）这家价格合理的寿司卷和刺身吧的氛围跟我预想的不太一样，不过听我说——这倒也不错。
人均消费超过60美元，我得降低一下预期了。
这里的座右铭是“少说话，多吃”，既然我没点寿司卷，那就直接说说厨师发办（omakase）吧。
首先是音乐——Fergie/黑眼豆豆？音乐选择很有意思😅。不过，我在日本京都车站的地下层吃过最美味的刺身，所以我有什么资格评判呢？这……氛围？😆
我们点了两瓶札幌啤酒，工作了一整天后，喝着几乎冰凉的啤酒，感觉不太对劲。我们还是喝了，但……如果能来个冰镇的杯子而不是一听就好了。唉，算了。后果自负。我后悔没问，所以责任在我！
菜品（约2023年12月）
比目鱼/鲽鱼 - 滑嫩，还不错，但没什么惊艳之处。
扇贝 - 不错。
北极鳟鱼 - 挺有意思的，但不知为何我以为它会是这几种里最咸的。
鱿鱼 - 不太有嚼劲，也不是我的最爱。这道菜简直是一场平淡无奇的爱情。我想好好爱它，但最终我们还是没能彼此承诺。所以没点。
鲷鱼 - 香脆！我想加点酱汁，但又不敢开口。
三文鱼 - 味道好极了！！好吧，把它做成百上千的百吉饼，上面撒上盐——这道菜的亮点就在于此。无论菜单如何随季节变化，他们都应该保留这道菜。
黄尾鱼 - 松露盐味！！也不错，但在我看来，三文鱼还是王道。
海胆+和牛+松露——这道菜并没有像我想象的那样入口即化，但仍然很棒！虽然不是神户牛肉，但也不错。我希望它比三文鱼更好，所以它是唯一一个我拍视频的菜品。
甜虾——好吧，在我心中它比鱿鱼好，但好不了多少。
鱼子——多汁！新鲜。
鳗鱼——还不错。
纽约的omakase（厨师发办）的问题是，它永远达不到我那荒谬的标准。说到刺身、厨师发办之类的，我简直是个被宠坏的孩子。
（原文）
The vibe here was not what I expected at this reasonable priced roll and sashimi bar but hear me out - It's not a bad thing.
At 60+ per person, I need to temper my expectations.
Since the motto here is "less talk mote eat" I will get straight into it about the omakase since I avoided the rolls.
First off the music - Fergie/Black Eyed Peas? Interesting choice of music 😅. Then again I have had the most amazing sashimi in the basement levels of Kyoto Station in Japan, so who am I to judge? It's a ... Vibe? 😆
We ordered beer - two Sapporos and after a long day's work, having it barely cold was not the vibe. We drank it anyways but still ... A cold mug instead of just the can would have been nice. Ah well. Consequences. I regret not asking so that's on me!
The Food (CIRCA 12-2023)
Fluke/Flounder - smooth, not bad but nothing that wowed me.
Scallop - nice.
Arctic Trout - interesting but for some reason I expected this to be the more salty of the bunch.
Squid - not too chewy, and not my favorite. It was a bland love affair. I wanted to love it but we just couldn't commit to one another in the end. So no.
Sea bream - toasty! I wanted more sauce on here but I wouldn't dare ask.
Salmon - flavor!! Okay making this like an Everything thing Bagel with flakes of salt on it - this is the wow piece of the course. They should keep this no matter how much the menu changes seasonally.
Yellowtail - truffle salt!! Also good but the salmon is still king IMO.
Uni + Wagyu + Truffle - This did not melt in my mouth the way I thought it would but it was still great! It's not Kobe but it was good. I wanted it to be better than salmon hence why it was the only piece I took a video of.
Sweet Shrimp - ok, it beats out the squid in my mind, but not by much.
Fish Eggs - juicy! Fresh.
Eel - not bad.
The thing about omakase in NY is that it will never live up my ridiculous standards. I'm a spoiled brat when it comes to Sashimi, Omakase, etc.
（由 Google 翻译）几年前在琼斯吃过寿司。 昨天和我男朋友回来并在那里吃了一顿丰盛的晚餐。 鱼很新鲜。我之前也吃过其他“预算有限”的 omakase，比如 Sushi by Bou、Sushi M 和 Shinn East。 我不得不说琼斯鱼寿司比我命名的更好。 鱼可能来自同一供应商或市场，但切割或处理鱼的方式对于生鱼片来说很重要。
我也喜欢厨师对细节的关注。 他会用适量的材料来制作他准备为我们服务的作品，而不是留下任何东西。 这样，在整个过程中，米饭都保持温暖。
对于 65 美元的 12 道菜 omakase，配有 A5 和牛和 O-toro，还有什么可要求的呢？
在这里的经历很棒，还会再回来吃午餐或晚餐。
（原文）
Had Sushi on Jones years ago. Came back yesterday with my boyfriend and had a great dinner there. Fish are fresh. I had other omakase "on the budget" before, like Sushi by Bou, Sushi M and Shinn East. I had to say Sushi on Jones fish is better than the ones I named. The fish may be from the same supplier or market, but the way to cut or treat the fish is important for sashimi.
I also like how the chef pay attention to detail. He would take the right amount of to make the pieces he is ready to serve us, instead of leavingnit out. This way, throughout the course the rice is kept warm.
For a $65, 12-course omakase that comes with A5 Wagyu and O-toro, whatelse to ask for?
Great experience here and will return for another lunch or dinner.
210 W 10th St, New York, NY 10014, 美国, USA•
expensive
寿司餐馆
SUGARFISH by sushi nozawa 是纽约市中心的一颗璀璨明珠，以其时尚而亲密的环境中提供的正宗寿司体验而闻名。这家备受喜爱的本地连锁店提供令人印象深刻的传统卷和清酒，确保食客享受到丰富的鲜味，而没有意外的甜味。品尝菜单起价仅为30美元，是当地人和游客在不破产的情况下享受高品质寿司的可及选择。
（由 Google 翻译）你不能预订，但他们有一个很棒的系统。您可以留下您的电话号码/姓名，当您很快就座时，他们会向您发送短信。很高兴在等待餐桌时能够坐在附近的其他地方。
我们坐在酒吧，工作人员非常乐于助人且友好。
寿司本身很棒。他们有一份品尝菜单，有很多较小的选择，绝对会推荐！
最棒的是，这是一个“不给小费的场所”。您看到的价格就是它们的价格，太棒了。
（原文）
You can’t reserve, but they have a great system. You can leave your number / name and they’ll shoot you a text when you’re soon to be seated. Great to go be able to sit somewhere else nearby while you wait for your table.
We were seated at the bar, very helpful and friendly staff.
The sushi itself was amazing. They had a tasting menu with a lot of smaller options, would definitely recommend!!
Best part, it’s a ‘no tipping establishment’. Prices you see are what they are, fantastic.
Tito — Google review
（由 Google 翻译）鱼的品质极佳，一口就能吃到；我觉得这是我吃过最好吃的。唯一的缺点就是分量太少。我点了厨师准备的中份菜单；他们说份量很足，但其实不然。菜品如此美味，我离开时感觉更饿了，也更有食欲！总之，我推荐这家餐厅。祝您用餐愉快！
（原文）
La qualità del pesce è ottima e si sente subito, penso la migliore che ho mangiato finora. Unico lato dolente per quanto mi riguarda e la quantità, ho scelto il menù medio fatto dallo chef, mi era stato detto che era abbondante, invece no. Sono uscito più affamato e ingolosito visto la bontà! Comunque consiglio, Buon appetito!
（由 Google 翻译）Sugarfish 的鱼总是很新鲜！这可是新西兰寿司店的招牌菜之一。我当时有点困惑，因为他们一直告诉我我点了另一个蟹肉卷，我告诉他们没点，他们说蟹肉卷包含在套餐里，但我已经吃完了。不过，他们态度还是不错的。我觉得 Trust Me 套餐很棒，任何套餐都不会错。它真的能给你带来丰富多样的寿司体验。
（原文）
The fish is always fresh at Sugarfish! One of the staples in sushi restaurants in the country. I was just confused because they kept telling me I ordered another crab roll and I told them I didn’t and they said it’s included but I had already eaten it. Anyways they were nice about it though. I think the Trust Me sets are great you can’t really go wrong with any of the sets. It really gives you a diverse sushi experience
（由 Google 翻译）我根据朋友的推荐来到了这家餐厅。我点了“Trust Me”菜单，价格为 39 美元，其中包括 8 道菜。一切都非常美味而且质量上乘。每道菜都是按照菜单上的顺序上的，所以当我吃完一道菜后，下一道菜就到了。到了第六道菜，我已经吃饱了，但一切都那么美味，让我什么都留不下。
这是我在美国第一个体验不收小费政策的地方——“WE ARE NO TIPING ESTABLISHMENT”，这是一个惊喜。我还想强调餐厅的清洁度，包括卫生间。他们甚至有两种类型的肥皂，并提供无味肥皂用于饭前洗手。此外，还提醒员工注意手部卫生。
这是一个很棒的地方，我肯定很想回来。
（原文）
I visited this restaurant based on a recommendation from a friend. I ordered the “Trust Me” menu for $39, which included 8 dishes. Everything was incredibly delicious and of high quality. Each dish was served in the order as stated in the menu, so once I finished one, the next one arrived. By the sixth dish, I was already full, but everything tasted so good that I couldn’t leave anything behind.
This is the first place in the US where I experienced a no-tipping policy – “WE ARE A NO TIPPING ESTABLISHMENT,” which was a pleasant surprise. I also want to highlight the cleanliness of the restaurant, including the restrooms. They even have two types of soap and offer unscented soap for washing hands before eating. Additionally, there were reminders for staff about hand hygiene.
It’s a great place, and I would definitely love to come back.
（由 Google 翻译）这是我纽约最爱的寿司店之一。每样菜都超级新鲜美味❤️🔥
唯一没给五星的原因是店里太冷了——我觉得他们可以把空调开大点！哈哈
（原文）
One of my fave sushi spots when I visit NYC. Everything is so tasty and fresh ❤️🔥
Only reason for not 5 stars, is because it’s freezing inside the restauant - I think they can moderate the AC a bit more! lol
（由 Google 翻译）超爱 SUGURFISH，每次来城里都会去吃！
菜品分量足，品质也好，价格也公道。我喜欢他们的无过滤清酒，价格也很实惠。
环境超级好，气氛“轻松愉快”，这或许就是为什么总是排着长队的原因。不过值得……不过别饿着肚子去，要做好大约 60 分钟的等待准备。
这次我打包带回家吃了！又一个解决排队问题的方案了。
（原文）
Love SUGARFISH, always go for dinner every time I’m in town!
The prices are fair for the amount and quality of food. I love the unfiltered sake which also has a great price.
Environment is super nice and “jovial” and that might be why there’s always a long waiting line. But worth it.. just don’t get there starving but ready for a ~60minute wait
This time I took out and had it at home! Another solution for the lines
（由 Google 翻译）五星好评！服务一流，寿司美味可口，价格合理，而且分量十足，三个小时后我竟然一点都不饿——这可是我吃寿司经常遇到的问题🤣
11月初的一个周六下午5点15分登记，45分钟后，也就是6点，我们就入座了。相当不错。
（原文）
5 stars all around. Great service, delicious sushi at reasonable prices yet sufficiently filling such that I wasn't hungry 3 hours later -- which is a frequent issue I have with sushi 🤣
Put our names down 5:15pm an early November Saturday and got a table 45 minutes later at 6pm. Not too shabby.
（由 Google 翻译）就我个人而言，我完全不介意那里的氛围；虽然很吵，几乎听不到同伴的声音，但整体感觉很混乱。寿司味道不错，只是米饭太酸了。而且，他们只提供生食，没有任何熟的蔬菜开胃菜或其他菜品。与我的预期相比，我有点失望。
（原文）
Personalmente non ho per niente amaro l’ambiente, molto chiassoso, quasi che non sentivo la voce della mia partner. Ambiente in generale caotico. Sushi buono se non fosse per il riso che a nostro parere era troppo “acetoso”. In più fanno solo piatti crudi e non hanno antipasti cotti di verdura o altro. Rimasta delusa rispetto alle aspettative.
202 Spring St, New York, NY 10012, 美国, USA•
寿司餐馆
Sushi by Ms是一家小而温馨的东村寿司店，专注于独特的风味组合和一小时的omakase寿司餐，展示了可用的最佳鱼类。由于Sushi by Ms的忠实顾客，餐厅的本地自取选项已成为一种流行选择。
优点：食材很新鲜，氛围比较casual，没有催着吃完的紧迫感。照片是口感很好的big mac，强烈推荐。
缺点：吧台设计有点不太合理，位置很挤。有些位置可以离chef很近，但最远的位置chef送过来时甚至有些够不着。。。
Wenyi X — Google review
服务很好，东西也很好吃😋
Great experiences, service is friendly and sushi is delicious and very fresh.
差评，厨师和老板都是国人、还假装给我不懂中文。先说菜品质量真的很一般，同价位没吃过这么差的，味道一般贵还不说了，一服务员戴着个劳力士金游艇问我要小费。 我无语了、你真的这么牛逼有钱给我小费好了，笑死
味道很不错，就是米饭给太少了
昨天订了12点两个位子
和筑地市场的店很像 三个师傅 做55/12片 和95/18片的omakase 每一份寿司都会介绍 鱼不错
那一道和牛+海胆+鹅肝有惊艳到
但是饭是真的又软又黏牙这个真的是个败笔
总体来说当天给的食材配得上那个价钱 如果不是醋饭的话 我愿意给5颗星
之前来过，不知道叫什么名字，今天来购物路过，开心
（由 Google 翻译）我们预订了周六下午5点的座位，整个餐厅都属于我们！每个人都非常友好，把我们照顾得无微不至。我们甚至还额外得到了一份寿司和几杯免费的清酒。价格非常划算，寿司也超级新鲜美味。一定会再来的！
（原文）
We made a reservation for 5pm on a Saturday and we had the entire restaurant to ourselves! Everyone was so friendly and they took great care of us. We even got an extra piece of sushi and free shots of sake. Excellent deal and the sushi was super fresh and tasty. Would definitely come back!
（由 Google 翻译）我在 Sushi by M 的体验非常棒。我的每道 omakase 套餐都令人垂涎欲滴，但我最喜欢 A5 和牛配海胆和鹅肝酱。两份开胃菜、15 块鱼片和一份手卷竟然要 100 美元？真是太划算了！服务也无可挑剔。工作人员不停地免费为我提供桌上清酒，真是太棒了。
（原文）
I had a wonderful experience at Sushi by M. Each piece of my omakase meal was delightful but I loved the A5 Wagyu Beef with Uni and Foie Gras the best. $100 for 2 appetizers, 15 pieces, and a hand roll? Yes please! The service was also impeccable. The staff kept giving my table sake shots on the house, which was incredibly nice.
300 E 5th St, New York, NY 10003, 美国, USA•
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