The Moorea Beach Café is an absolute gem. The setting and views are nothing short of incredible — the perfect spot to watch the sunset while enjoying dinner with your toes in the sand and the ocean lapping at your feet. The food and service are exceptional, and Bruno, the owner, makes the experience even more special with his warm, welcoming personality. The crispy sushi was truly out of this world (so good I had to come back just to have it again!), and the fresh focaccia bread was another favorite. The Veuve Clicquot Champagne theme throughout the café creates a fun, celebratory vibe that makes every visit feel special.

My partner and I had a fabulous experience dining at Moorea Beach Cafe by Mr. Bruno Jamais. We started with a Veuve Cliquot toast while watching a beautiful sunset at a lovely table by the water. Each course was delicious - especially the foie gras sushi which was so fabulous, we ordered it twice!! We also enjoyed Greek salad, garlic bread, and Hawaiian pizza. The piece de la resistance - classic crème brûlée and espresso! I strongly recommend this charming cafe as a “must” visit on Moorea. It was also a pleasure to meet the incomparable Bruno Jamais - the visionary behind it all!

RUN AWAY FROM THIS PLACE – RUINED OUR LAST NIGHT IN MOOREA The view might be nice, but everything else was an absolute nightmare. My wife and I came here on our honeymoon and were immediately swarmed by bugs — crawling on our legs, into our shirts, and even into our food and drinks. No matter how much we swatted them away, they kept coming. We literally had bugs in our food and water cups. The manager offered to move us to a different table, but the whole restaurant was infested — mosquitoes and termites everywhere. By then, our food and drinks were already contaminated. His excuse? “It happens all over the island” and “it’ll end in 5 minutes.” It went on much longer, and instead of showing any understanding, he was dismissive and extremely disrespectful. When we explained we didn’t want to pay for food full of bugs that we couldn’t even eat, he ignored us. He offered a free dessert instead, but by that point, we just wanted to leave. To make matters worse, the nice table of three next to us tried to cheer us up and even offered to cover our drinks. But when the bill came, the manager charged us for EVERYTHING — including the drinks the other table had already put on their check. When I tried to reason with him, he doubled down, saying we were “the only ones complaining” and continued to make rude comments. Meanwhile, we saw multiple families unable to sit down because of how bad the bugs were, and several people walked out. Even when I finally decided to just pay to end the situation, he continued making disrespectful comments toward us while I was telling him, “just let me pay.” In the end, I just paid to avoid further confrontation and plan to dispute the charge with my hotel/credit card. What was supposed to be a special last night of our honeymoon was completely ruined by this awful experience. Do yourself a favor — RUN AWAY FROM THIS PLACE. The owner is rude, the restaurant is bug-infested, and you’ll end up paying full price for food and drinks that you can’t even consume.

The most beautiful beach cafe I have ever been to in my entire life. The views here were mind-blowing. Very peaceful setting with friendly staff. We didn't have long in Mo'orea so we just took a taxi here (from the ferry port) with some friends and spent about an hour enjoying the view, with a lovely cold drink. I cannot rate the food because we didn't eat here.

Beautiful view and vibes. Bruno is the man! Merci/Maruru to him and all the staff! Epic portions and the sashimi was too notch. 🥂🤙🏻🌴

We were in Moorea for a week and ended up at this restaurant 3 times, we enjoyed it that much. We spent our last night there with our group of 8 and everyone raved about it and said it was the best restaurant they had been to on the island. The setting is perfect where you can watch a sunset while you dine or listen to the lapping of the water on the shore. The food was delicious and the service was wonderful. We did encounter the bugs but they were gone by 6:45pm as the owner said they would be and they occurred the day previously at another restaurant.. of 3 visits they only appeared once and from talking to all the locals, it is an inexplicable act of nature. If the bugs are out, dine later in the evening or find an indoor restaurant. However MBC is not to be missed!

Don’t pay any attention to any of the negative reviews, we almost didn’t go because of them but we are so glad we went. This is the only spot on the island that you can sit and dine right on the waters edge, you have 180 degree water view and it is so amazing. The food and drinks are next level and the staff and owner are super friendly and attentive. We sat there for 2 hrs just enjoying and relaxing watching the view. We did other restaurants but none have a view, atmosphere, food, or service even close to this. Don’t miss out on this place!!

We were warmly welcomed to the restaurant. The terrace offers a breathtaking view of Cooks Bay, and you can see sharks swimming around. The shrimp was delicious!

Best dinner ever!! The restaurant is right on the water and during dinner, we saw an octopus, a sting ray, a nurse shark, multiple reef sharks, an eel, and a crab! There was no wait time and they were so nice and attentive! The food was better than most of the dinner restaurants we have been to on the island. Highly recommend this place!!

Well this place turned out to be a great find - even in the rain at night last week, it was awesome to eat alongside nurse sharks and sting rays. The staff was great and they even gave us a dish of raw fish to feed our new friends! Worth the trip for sure.

Quaint little off the road restaurant. You almost drive past it without noticing it. We easily got a table water side. The waiter was very nice and the menu was on a blackboard. We ordered the goat cheese salad. It’s the salad photo. The goat cheese is melted on top of a piece of toasted bread. There is a nice tomato sauce on top of the goat cheese. The bread is the croutons really. It was wonderful. Then we had the filet which was done perfectly. We also had the shrimp ravioli. Those raviolis were to die for. Hand made, these three raviolis fill you up. Cooked shrimp fills the hand crimped ravioli thin almost see through pasta. Peas on the outside, cooked vegetables, with a nice salad. The dessert was to top off a perfect dinner. The banana foster is better than I have ever had, even at $600 US a night dinners. The apple pie comes out pie size flat, making it a good size amount to serve two people if you’re already almost full from the meal. Overall, 5 stars! There are only 3 fine dining restaurants in the island and this is one of them! It doesn’t look like a fancy restaurant with marble floors but this pls e is just as good. Trust me! 800+ reviews can’t be wrong!

Came here at 6pm. First one & only while I was there. WARMED bread was served, which is a first to me in Polynesia thus far. The food is absolute delicious. Had the chicken & shrimp in lobster sauce with rice & veg. Best non-raw fish food I’ve had so far in Polynesia, rivaling my dinner at “2 Michelin star” Le Lotus in IC Tahiti. (Maybe even beating it; definitely in portion size & cost factors.) They deserve way more attention. Left satisfied & going to return tomorrow.

I ordered the scallops with peppersaus and tuna tartar. It was great🤩Cool with the reef shark that we could feed with tuna.

This place has a gorgeous view. The chef freshly prepared our lunch. The coffee was absolutely delicious, as were the tuna burgers. We saw lemon sharks swimming in the lagoon next to our table. It was beautiful view of the bay and the towering jungle peaks. Highly recommend.

The Carpaccio Pizza was insanely good — like, next-level delicious. Super fresh, light, and full of flavor. It almost feels like eating a salad on a pizza, but in the best possible way. Just a heads-up: it comes with cilantro, so if you’re not into that, keep it in mind. Also, the tuna is raw, so if you’re not a fan of raw fish, this might not be your thing — but trust me, it’s worth trying. We had it with a cold beer and honestly… it was perfection. One of those “so good you forget to talk” meals. 🍕+🍺 = pure happiness.

Spent a few days at a rental next to this place so got to eat here quite often. The bacon cheeseburger and fish sandwich are both excellent, get the fries as well also very good. Had a few different pizzas and all were delicious. Dough and toppings are all fresh and tasty. Definitely stop by but don't wait too late it does get busy. Barstool seating, a picnic bench, and a few high top tables also available inside, but inside has no windows...

Best Hawaiian I’ve had in a really really long time! The turnaround from ordering to getting our pizza was super quick too. The chocolate mousse was delicious too! Wish we had found sooner. A must try if you’re nearby!

This humble little pizza place in Moorea truly surprised us! It may look simple, but the taste is absolutely incredible. We loved the pizzas so much—especially the Carpaccio pizza with raw tuna and fresh green salad on top. Such a unique and delicious combination! We ended up visiting twice during our one-week stay—that’s how good it was. While most customers order takeout, we preferred to dine in on the stools, watching the pizzas being made fresh right in front of us. It’s a relaxed and authentic vibe that we really enjoyed. Another thing we loved: the whole team is made up of women, working hard and putting real heart into what they do. No need for reservations, just show up and enjoy. Highly recommended—a must-try while you’re in Moorea!

Had a wonderful Hawaiian pizza with basil and garlic sauce. The local pineapple made this very special. Service was excellent and friendly. Dining is at the outside bar Stools and table. We were fortunate to have a fan.

great pizza, reasonable price and very quick. caramelized pineapple crepe was really delicious too but it takes 15mins (worth to wait).

Very good wood fired pizzas! Not too busy for lunch. They have a big selection of specialty pizzas, or build your own

Humongous portions of delicious food! One of the best burgers of my life, topped only by the best French fries ever. Seriously… EPIC and literal burgers in paradise. But really… the fries alone are worth the visit to Moorea. 🙌🏻❤️🦄

Awesome burgers, took my two sons there, twice in the same week - big smiles all around. Really good value for money(hard to find in Moorea) really great service…Nancy was always very accommodating and happy to help… BIG THUMBS UP..!

An amazing experience and the feeling to be at home away from home. Special thanks to Nancy and Bruno who makes this possible. The burgers are finger licking good, the fries to die for and guys they even have Canada Dry!!! As you guess this is very popular place, best to place a reservation because it does fill up quickly. If you miss lunch, there is always dinner at 6pm! Enjoy the Quebec experience in a paradise environment!

This restaurant does a wonderful take on a traditional burger. I had the Quebecois burger that included lettuce, tomato, bacon, cheese, and mushrooms along with a delicious burger sauce. Everything was well seasoned, cooked to order and the staff were very kind and accommodating. The only thing to note is that they don't have more than 10-12 tables so if you don't make a reservation or go early for dinner you could be turned away. Otherwise we were very pleased with the meal, the service, and the awesome playlist on the radio 😁

Poutine fo'sho! Get a Canadian burger with a side salad. Come HUNGRY these burgers are legit! Save some room for a couple beers. Might as well bring your mate to help. This is a full man-sized meal.

Four of us had dinner 3 burgers and one chicken sandwich. Food was good beer was cold. We all would have preferred a little smaller bun but that’s just a Personel preference.

Such a great find! Delicious food and the owner is so nice! I had the double bacon cheeseburger and my friends had the fish burger. Great atmosphere, and a great way to finish the night on this beautiful island. Made this Alaska boy happy and full!

The service and food were wonderful! We did the 7 course tasting menu, ordered a bottle of wine. We were the only people in the restaurant for about 30 min so we had a lot of attention. We enjoyed the experience, food and the service however, I’m not sure it was worth $500 USD. It was very over priced and hyped up upon check in. Although we enjoyed this, I would skip it next time!

We had 7 course tasting menu with wine pairing, and all the dishes were just delicious! Make sure you book the dates that serve tasting menu to get the best experience. Will definitely come back for the best meal in town when we return to Moorea!

Was it good? Yes, absolutely. Is it worth paying double what you would pay in the regular hotel restaurant? Not sure. The starter I had was indeed unique, but the main I chose (steak and gratin) was actually very similar, if not identical (which I highly suspect, since both gratins were low on salt...) to the same dish I had in the other restaurant the day before. Other than the sauce, it was almost identical. In fact, the dish I had the day before was bigger... So it was a little disappointing for me. Other than that, it was good.

We had a 3 course menu without wine pairing. The ambient in the sand was absolutely amazing. Also the service was also good. Unfortunately we wanted to order a la carte which was not possible. The food was mediocre, the mahi mahi was dry and the price is very very high given all this.

A beautiful setting for an exquisite dining experience. The foie gras with the Tahitian twist and the desserts were simply heavenly!

This was certainly the best meal we had the entire trip, and one of the best meals I have eaten. The portions are small as mentioned in some of the other reviews, but it’s a 7 course tasting menu. You’re not going to get a 16oz steak for your entree. Each of the courses were absolutely delightful, from the very beginning to the dessert. The wine pairings were also spot on. As amazing as the meal was, the service was outstanding. Very attentive, and helpful to explain each of the dishes as they were brought out. It did not feel too long at all. Once again it was a 7 course tasting menu, it’s going to take time. If you’re coming to Moorea and are looking for an outstanding dining experience, look no further.

The atmosphere and service are excellent. However the food and wine are very disappointing. We had the five course meal and wine paring. All of my food are full of sugar. I feel like we spent over $300 and sit for 2 hours to eat 5 very mediocre desserts. The menu itself is 2 starters + 1 entree + 2 desserts. Not sure why anyone want 2 desserts on a fixed menu. Wine pairing was very random, and doesn’t match the food at all. Not to mention they are not very good wine by themselves either. It’s sad that the food and wine are bad for such a nice venue.