Matsuya Nishihachioji

(Translated by Google) I ordered oyakodon. In the image, it was soft and fluffy, but what came out was a rice bowl topped with fried egg and chicken. The soup stock wasn't mixed well and the omelette had a strong flavor and was very tasteless! I'll never go there again because the quality is so poor that I'll never go back to a shop where the staff gives me something that feels different after I've finished making it. (Original) 親子丼を頼みました。画像ではフワトロでしたが、出てきたものは卵焼き鶏肉乗せ丼でした。だしもしっかり混ざっておらず、味の濃い卵焼きがあり大変不味かったです！作り終わってこれじゃない感満載のものを出す店員とか、質が悪すぎて二度と行きません。

(Translated by Google) I've had takeout several times, but this was the first time I felt sick. Even when I was waiting at the pick-up counter, they never looked at me or spoke to me. I waited until the person who entered before me had finished dealing with them before I called out to him, but even after he calmed down, he didn't even look at me. Of course, the guide says to speak to the staff, so I know that I should do so, but there was no one there. I felt bad about the woman at the counter who seemed to want me to speak up to her. When it's time to pick it up and I call out to them, they finally turn to me. I have never been treated like this by a staff member before. I feel bad, the other staff members are better. (Original) 何度かテイクアウトしているが、初めて気分が悪かった。 受け取りカウンターで待っていても一切目も合わせず声もかけてこない。 自分より先に入った人の対応終わらせてからなのかと思い声を掛けるのも待ったが、落ち着いても一切こっちを向きもしなかった。 勿論、案内にスタッフに声をかけてと書いてあるので声かけるのは前提なのはわかっているが、さも誰もいない。お前から声かけろの空気があったカウンター女性に気分が悪くなった。 受け取り時間になってこっちから声をかけるとやっとこっちを向くとかなんだ。 今までのスタッフさんでこんな対応されたこと無かったんだが。気分悪いわ、他のスタッフさんがいい。

(Translated by Google) Children's other restaurants had quite a few curry roux like this. Even if I mix it up, there's still a lot of white rice, and the kids say, ``There's not enough curry.'' Last time, I was told that they couldn't provide apple juice because they didn't have any apple juice after I issued the ticket.When the same thing happened at another store, they offered me a children's set with the juice cash on delivery, so I felt a little disappointed when I bought it. I went home without. I wonder why children's items are out of stock at lunch time on weekdays...I hope they order well. (Original) お子様他店こんなカレーのルー少なくなかった。 混ぜても断然白飯多くて子供たちが『カレー少なっっ』ていうくらい。 前回は券出してからりんごジュースがないから提供できないと言われ、他店で同じことがあったときはジュース代引いてお子様セット提供してくれたのになと少し残念な気持ちになって買わずに帰った。平日のランチ時でなんで子供ようのものが品切れなのか…しっかり発注してほしい。

(Translated by Google) The only things open this late at night and in the morning are convenience stores and gyudon restaurants. But it will come eventually. I went to eat Matsuya's beef bowl. There used to be a ticket vending machine outside, but before I knew it, it was inside the store. Moreover, it is a touch panel type instead of a button press. I guess this is easier to manage and guide. I was completely in Karegyu mode, but before I knew it, I was holding out a ticket for ``P Tokucho Mini Beef and Pork Soup S¥430''. terrible. The reason for my hesitation may have been that the rice and curry were separated from each other in Karegyu. This store is also getting old and has a sad, dirty feel to it. There was one customer in the store who appeared to be a student, and the clerk was Indian. The labor shortage and the wave of foreign workers have reached this point. It would be chaotic to ask an Indian person to make gyudon. I didn't realize it, but I'm glad it comes with pork soup. Put a lot of red ginger on the beef bowl. After all, I like Matsuya the most. Take a sip of the pork soup. The ingredients are tofu, tofu? , lotus root, lotus root? , with green onions, carrots, some pork, and radish. Isn't this miso soup similar to pork soup? If anything, it's a miso soup with a lot of ingredients. Pork soup is more like this, it has a sweet taste from the pork fat, and it has burdock and konjac. We can't do this, we can't do this, we can't create hurdles for Matsuya. This is fine. The pork soup style is Matsuya. Well done for a foreigner. Yes, This Is The Tonjiru! Come to think of it, there was an explosion in the barber shop on the second floor here a few years ago. (Original) こんな夜中、朝方やっているのはコンビニか牛丼屋くらいのもの。でも結局きてしまう。松屋の牛丼を食べに。 以前は外に券売機があったのに、いつの間にか店内に。しかもボタン押すやつじゃなくてタッチパネル式になってる。このほうが管理しやすいとか、誘導しやすいとかあるんだろうな。 完全にカレギュウモードだったが、よくわからないが気がついたら「P得朝ミニ牛豚汁S¥430」の食券を差し出していた。やばい。カレギュウはなんか前と違ってライスとカレーが別れてしまったのが躊躇した原因かもしれない。 この店舗も年季が入ってきて汚れと古ぼけた感じが哀愁を誘う。店内には学生らしき客が一人、店員はインド人だった。人手不足と外国人労働者の波はここまできている。インド人に牛丼を作ってもらうなんてカオスだ。 無意識だったが豚汁がついてるのは嬉しい。牛丼に紅ショウガをどさっと乗せて。やっぱり松屋が一番好きだ。 豚汁を一口すする。具は豆腐に、豆腐？、レンコンに、レンコン？、ねぎ、人参、多少の豚肉、大根と。これは豚汁風の味噌汁じゃないか。どっちかというと具の多い味噌汁だ。豚汁はもっとこう、豚の脂が溶け出して甘みがあって、ごぼうとか、こんにゃくとか。 いけない、これはいけない、松屋に対してハードルをあげてしまってはいけない。これでいい。豚汁風こそが松屋だ。外国人にしてはうまくできてる。Yes, This Is The 豚汁！ そういえば、数年前にここの二階の理容室で爆発事故があったんだっけか。

(Translated by Google) I ordered a bowl of cut fillet steak, but since it was late at night, I was charged a premium and ended up eating overcooked, tough meat! It was the worst end of the year. Educate your staff before charging extra fees! I hope it collapses! ➖It's a shame that I can't rate it😢 (Original) カットヒレステーキ丼頼んだけど、深夜帯だったため割増料金取られて焼き過ぎの硬い肉喰うハメに！最低の年末だった。割増料金取る前にスタッフの教育しろよ！是非とも潰れますように！➖評価出来ないのが残念😢