The food was delicious, had lunch on a Friday and needed to join a short line but it was worth the wait. Service was friendly and efficient, and the atmosphere in the square was hopping. Make sure to try the tortillas de camerones ❤️

I've been visiting Casa Balbino every year when I visit from abroad. The quality of food is always first class, delicious tapas, both hot and cold. Everything fresh and totally traditional to the region. Tables in the main square are a hot commodity so often there's a wait. Try to get there early if you can! There are also tables on the side alley - less nice but if you visit mainly for good food, won't matter much where you sit. One time we had less than pleasant experience when we visited with my elderly suegra. She walked with a rollator, we were 5 people but got seated in a small table for 4 in the alley, despite bigger tables being available there. Granted, it was rush hours so possibly they were keeping larger table in case a bigger group comes. At the end there wasn't any bigger group so a couple got seated at a large table while we were squished at a 4 person table, being 5 people plus a walker. Aside from that little hiccup, love this place. Best tortillas de camarones around!

The food have been amazing, the service have been fast, the taste of all the dishes have been incredible. The most delicious dish at least for my was Gambas al ajillo Maybe the service need to be more discreet when talk with between them but in general have been amazing.

Very nice Tortilla de Camarones! Worth for that. For sitting down we had to wait but it goes fast. Service was a bit slow but they were swamped.

Join the queue and it will worth waiting! It’s located in a lovely corner of the Plaza. It’s definitely a true tapas experience. Everything was tasty and the value/quality is just top! I loveeeeeeed the clams in sherry sauce and the stuffed aubergine with shrimps! Would love to come back!

Went for lunch. The restaurant wasn't busy when we arrived. Got seated right away. Waiter gave us a menu card, asked what we wanted to drink then disappeared. 10 mins later, another waiter brought us 2 riojas when we'd asked for verdejo. About 10 mins later we got our drinks. We noticed that several tables had been seated after us. Another 15 mins passed and I started asking wait staff to take our order. They each said they'd send our waiter. He passed by several times and kept saying he'd be right with us. All the while he was taking lunch orders from tables that had been seated after us and bringing them food. Finally I was able to get him to stop and talk to me. I admit I was angry at that point. I pointed out to him that 2 tables were already eating their lunch while we hadn't even been given a chance to order. He got verbally combative with me, said that those tables had flagged him down and said we should have done the same. Idiot. I wasn't going to argue with him anymore, I asked him for a complaint form. He pretended not to know what I was talking about. I asked for our wine bill which was 6€. Paid the bill and left. We were there for almost an hour. I will never go back to this awful place.

We went at the recommendation of Jose Andres like most Americans. I was skeptical because of what a scene it is, but we had a great experience. The tortillas de camarones were the draw, and they were good but the gambas y berenjena were next level, as were the adobo. Be bold and order past the usuals here! Staff was fast but lovely.

Perfect ice cream in outstanding surroundings. We enjoyed it very much!

WOOOOWWWWWWWEEEEEEEEE! What a find! Ricotta + Fig = new best friend.

Very good icecream and natural tastes.

Well this is definitely delicious. Toni knows ice-cream!

A big variety of flavors. Really good ice-cream. Definitely recommended.

Don’t get why people rave about this place. Tried the most basic flavor, vanilla and it tasted like a horchata. Not interesting, industrial cheap flavor, am not here for a discussion or argument, just to notify that I don’t recommend this place and would advise you to look further to give another place a chance. ✌🏻

I believe this is best ice cream i the square, the ppl are super nice, can either order n sit or order by waiter n will bring to table. Very good ice-cream id recommend the strawberry its made fresh daily with real strawberries, the shake is great also.

The taverna is very authentic just beside the wine barrels. I went on a tour which is well worth to experience. You learn about the local wines and at the end there is a degustation, so you can easier choose which wines you prefer. I was going for the red sweet one...., but manzanilla is also good to take it with food.

We chose pisto with eggs and fish stew. Everything was delicious and abundant. Fair priced. Service a bit slow, but place was packed.

Thursday evening. Google said open, the website said open, the sign outside said open. It was closed. 3 stars because I ate here previously and it was excellent.

Despite the friendliness of the waiter, the restaurant's policy seems to be energetically pushing dishes and drinks onto the customers and bullying them. First, it was some house wine that "everyone has" in the restaurant. Some of us thought it was a welcoming drink. We agreed to take it only to find it to be too alcoholic and we were unable to drink it. As per the picture attached  taken at the end of the meal. Secondly, after "negotiating" the dishes, we found them all greasy and oily. Finally, when we questioned the bill with the wine and a service charge and asked to talk with the manager, he came in just to confront and bully us. After reading the other reviews here, we confirmed that this service and practices are part of their organizational culture. I would not return here even if I was being paid for it.

Our guide made this place a final stop of our tour; Through the ambient cellar that housed numerous barrels of wine still maturing and into the open air patio which was naturally shaded by greenery. Our server lead us to another section of the restaurant which had us seated next to more barrels. We've sampled the wine, to my own opinion was delicious. The food served was delectable yet affordable. The atmosphere overall had a rustic, homely feel that made the entire experience enjoyable. I encourage anyone who visits this city, should definitely head to this restaurant.

We really enjoyed our meal here! Such a great place. The food was excellent. Very good service! I recommend this restaurant

Magical courtyard when I visited on a Sunday, Oct 2018. Families on their sobremesas, the fat lady sings, perfect festive atmosphere all round to soak up the afternoon. If you prefer a market-to-table experience, pick up 500g-1kg of fresh Sanlucar de Barrameda langostinos from the mercado a short walk away and bring them here to be cooked a la plancha (grilled), al vapor (steamed)... And order up the pride of Sanlúcar... dry sweet-salty MANZANILLA! 📌 Attached menu for your perusal

We had a fantastic tour led by Leo (Leonora) who was totally passionate about the wonderful wines of Manzanilla and delivered all the information in easily digestible chunks. I have had 49 years in the wines and spirits industry and been to a number of sherry bodegas before, but I certainly learnt a lot. I can thoroughly recommend visiting Bodegas Hidalgo and hope you get lucky in having Leo as your guide - she is a total star! Lorne Mackillop MW

My wife and I took the tour with our two sons, and agreed that it was the best bodega tour we've ever been on--and we've been going on bodega tours in the region for nearly 20 years. Our guide, Leo, was fantastic: She provided loads of information on the process and history behind the wine, answered all our questions, and conveyed a genuine passion for manzanilla. And the wine was absolutely delicious! If you're shopping for a bodega tour in Sanlucar, don't even bother looking elsewhere: This is the one. We took a cab back and forth from Jerez de la Frontera to do the tour, have lunch, go to the beach and visit the castle. It was 100% worth it, and I'd have come just for the bodega! :-)

I have visited several bodegas in Spain, and each one has been unique and memorable. However, my recent tour of Bodegas Hidalgo La Gitana was truly exceptional. Our tour guide was incredibly knowledgeable and passionate about the winery and its wines. She shared his insights with us in a way that was both informative and engaging. I felt that our time at Bodega La Gitana was well spent, and our host couldn't have been more charming, passionate, or knowledgeable.

The English tour was really interesting and made by a very sympathetic woman who explained many things about Manzanilla. We have tasted 6 wines and got some cheese in the end as well.

Very detailed and authentic tour. Soraya explained everything clearly and answered all the questions. Bodega itself is very cool! I loved the patios and all the greenery around!

The place you should go if you have to choose one place in sanlucar de barrameda. Bodega visit with Ms Leo was really awesome!

Víctor was a perfect host sharing his knowledge of the history and unique qualities of Gitana Sherry. We really enjoyed the tour and tasting with the opportunity to buy some at the shop. We were aware this sherry was shown on BBC good food guide and goes perfectly with fish n chips!

The staff's friendliness made this for me. The displays are mediocre in a vast space. The park (Doñana) however is unique and worth a visit for the history and for the wildlife. All trips are with licenced guides.

Interesting free museum on the history of the national park Donana. Also Magellans ro I nd the world voyage 500 years ago. Some displays rather faded, but all in English and Spanish. Can book trips to the park here too.

Interesting exhibition about Doñana National Park. Place to buy tickets for the boat trip to the park. A good view from the upstairs terrace.

The building is beautiful and it is decorated interesting frescos but the internal exhibition is poor for interesting objects, 5 mins is enough to watch the whole exhibition.

Cool place, however with boring typical pijo music, tech house etc

Quick easy place for filling cooler with ice. Ice for drinks or slushy option for cooler only. Very cheap and so friendly.

Nice small tourist museum. Gives a nice overview of the region and the park

We had lunch in the shade on a sunny February day with at least a hundred other people in the main square of Sanlúcar. The food we tried was excellent, the salmorejo was divine.

Nice restaurant on the busy main square. Limited menu but good food. Service efficient but brusk. Great fish.

This is how I dreamed a lazy afternoon in a Southern Spanish town should be. Nice little square, the sister cafe of La Gitana bodega and seemingly endless delicious tapas accompanied by chilled glasses of deliciously dry and ever so slightly salted manzanilla.

No complaints, easy stop for a beer and tapas

You'll need to wait a bit to be seated, but afterwards the service is fast and the food is great!

Impeccable food that matches their manzanilla perfectly. Perfect, as always.

Great local specialties for either lunch, dinner or just tapas and drinks. Try the gambas ajillo (prawns in garlic olive oil), acedias (baby sole fish) or the experty cut jamon off the bone. Good selection of local wines and of course its name sake La Gitana (the gipsy maiden) manzania - the local dry pale sherry.

Nice 👍 was there on a Thursday night,town full of life and noise as expected. Didn't order a lot but what I did get was good and the beer was fantastic after a long trip to Sanlúcar. It was recommended buy a friend to go so we did go. Thanks for a nice short stop for tapas.

Reasonably priced tapas lunch. Had to put name down to get table but waited less than 10 minutes for outside table. Service was slow (hard to get their attention & busy) but food worth the wait. We enjoyed langoustines, albondigas in tomato (slightly soft and tasted cumin), shrimp camarones (really good, and big) and local speciality of potato with mackerel (definitely worth a try and nicer than it may sound!). With 2 glasses of Manzanilla. €28 altogether so really good value.

Incredible service when busy, great selection of tapas and lively and friendly even in January!

We loved the place, you can try several tapas but don’t miss the star: “papas con melva”. Very centrally located by the plaza del cabildo.

Another marvellous restaurant with excellent food and to service. Set in this busy square there is plenty to watch while savouring the food and sherries. Only downside is pigeons which some customers foolishly feed.

Great experience here. Could sense already when taking out chairs and tables that this place would be busy - and so it was! We manage to grab a table and shortly after that there was a long queue the rest of the evening and this was a Monday! Every thing we had here was so yummy. Will come back next time! :-)

It’s okay. Of course not among the best places to have tapas in the Plaza del Cabildo. Best seller ’papas aliñadas’ (vinegar potatoes with tuna frigate)

Who'd have believed it? Local Sanlucar folk having a knees up & doing the conga! That said, albeit beside a lovely bodega, this is a proper restaurant serving outstanding food. I tried a salady salmon (dados de salmon) & regaña de atun (homemade savoury biscuit with slithers of fresh tuna) and a Focaccia dish. Mightily fine and sensibly priced. Can't rate high enough unless you happen to catch the punters at the end of bodega tour having a rowdy 'one for the road' at the outdoor bar.

Superb location. Friendly staff. Food was fine

We were very disappointed with the overall experience. The food was good but not great the starter - rocket, burrata and anchovies salad- was outstanding but the rest of the food was just ok. However the staff were not friendly or welcoming- the service they gave to Spanish customers was completely different to the service we received. Disappointing as the venue could be memorable but didn’t live up to setting

The worst food I have been served in Spain. Dry overcooked fish and vegetables. The vegetables were nuked more than once- More interested in serving a big event in the Bodega than the A La carte Menu customers.

What a change in 6 months it has gone from a must visit to one to avoid. It no longer has the appeal and style of a bar associated with the La Gitana name. Suddenly they appear to no longer care. 😭

We had a tour of the sherry winery and than had lunch at Entrebotas. What a great day! The tour was excellent and the food outstanding. Tuna Carpaccio was best ever!

Great food, the most quality ingredients from this area of the sherry triangle. Best sea food in the area. Very high end quality place, great prices......in Sanlucar de Barrameda.

Although the weather wasn’t good, but still plenty of people. The food was excellent from the Russian salad to the chocolate mouse and the service was fantastic very friendly and guided me to the nearest ramp access. Thank you. By the way not cheap.

Mirado Donana Restaurant offers a prime location that steals the spotlight – right in front of a mesmerizing sunset sea view. The captivating setting alone is worth a visit. The food and service both fall under the 'okay' category, leaving room for improvement. Perhaps it's the sea breeze that adds a unique touch to the experience. It's worth noting that dinner starting at 9:00 pm offers a chance to embrace a leisurely evening. With the breathtaking sunset as a backdrop, Mirado Donana is a spot where nature's beauty takes center stage. A solid 3.5 stars for its exceptional location and the promise of better things to come.

One star because of the attempted swindling of customers. 70% of the food was okay but several dishes had to be sent back due to being too salty. Im short we received the bill and noticed that we had been charged for 1.5kg Urta instead of 800grams. We brought this to the attention of the waiter and requested to speak to the manager. The waiter returned almost ten minutes later and stated that he mistakenly charged us food from another table. The waiters actions seemed rehearsed.

Scappate! Ladri assoluti. Menu senza prezzo, due gamberoni 51 euro. Da denuncia se non fosse che era a cena ed era tardi. State alla larga. Stay away! Absolute thieves. They Don’t have the price on the menu and Let us pay 51 euros for 2 prawns. We should have called the police but it was late in the night and couldn’t wait. Don’t go!!!

A big disappointment. We ordered dorada fish. It didn't look good when it arrived and didn't taste good so didn't eat it. The waitress said it was cooked with olive oil. We understood that but it was like wet cottonwool. She came back and said it wasn't dorado, so they wouldn't charge us. Nobody came to apologise, and at that price they were trying to get away with dumping fish on unsuspecting 'foreigners'. We live in Spain, so beware of what you're paying for!!

The staff are absolute and utter disgraces to what is normally great Spanish hospitality. Maybe because we were not locals/spanish I'm not sure but there is no excuse to be so rude. I will never return to that place and whoever is in charge should be ashamed of themselves. Completely unacceptable and inappropriate behaviour from all. Absolutely disgusted with the whole experience. Never ever ever shall I return to that hell hole.

After some thought, I have chosen the 1 star rating to express the frustration of feeling outright scammed. The restaurant billed us for almost double the amount of fish that our table was able to eat. They surely got their extra euros from our table but they will not see me there again.

Mall with a variety of shops. Unfortunately many shops closed, food court was completely closed when we were there. No Inditex shops (ZARA etc.) at all. Easy parking, access with public bus

This mall has to be one of the worst in the area. It looks beautiful from the outside, but inside, it's just another sad, dying mall. So many empty retail spaces. I really wish they could open up more in this mall to save it. The stores that were open were okay though, just not very many.

This is absolutely a great shopping center for the location of town. There are a lot of options when it comes to clothing, shoe stores, places to eat, and grocery shopping. We always go here when we visit Sanlucar de Barrameda.

Way to overpriced and waste of time to go there drive 10 min to go to a local store 🤷

Every year that I go there are less and less stores in here... Soon they'll have to repurpose it. I only have memory of being there over the summer, which is when there's the most amount of people around the area and it has always been basically empty. That makes parking awesome. But it's not a good idea to go shopping here.

Centre was eerily quiet when we visited, the car park being so devoid of cars we thought the place was closed! All the usual Spanish fashion brands are here. Also of note is a branch of the Portuguese "A Loja do Gato Preto" home-wears chain. For food shopping there's an Alcampo hypermarket. The centre is a bit old and unloved with a fair few closed-down stores but the staff in all of the stores we visited were helpful and friendly and it was so nice to have them practically all to ourselves!!

This was a great mall. There hours are very flexible. I found some cute items here. Including these purchases I left behind, i wish I had grabbed one. They are so chic.

Ok

Ok

Mm . .

Athleeeeeeeeeeeeeeeeeeeetic!!!!!

Ok

Ok

(Translated by Google) It's a disgrace. You pay a ticket and the stands are a disgrace. The seats are dirty and the floor is a mess. (Original) Una vergüenza pagas una ENTRADA y las gradas están de vergüenza Asiento sucio y el suelo una cochinera

Well looked after by tour hostess, Erin. Make sure you book & are on time! I bought and have since tried the 'Nave Trinidad' manzanilla (pictured)- just outstanding. The walk up the hill is really worthwhile

The main manzanilla producer in Sanlucar. It definitely worths a visit. I recommend trying out different kinds of manzanilla. The tour was also great!

It's been on my bucket list to take a pilgrimage to this iconic bodegas. Was thoroughly impressed beyond even what I could imagine w my tour w Erin. She had such a deep passion for sherry and was so knowledgeable about the bodegas, the entire process of making sherry and did the most amazing structured tasting I've had. Highly recommend the Reliquia tasting, which was a real treat. It's very rare that you get a chance to taste such rare sherries with an average age of 150 yrs. Visiting helps you understand how the soul of Spanish wine can be passed down so many generations.

Excellent tours and nice sellers. When they saw that I had by accident booked for the wrong date, they made no fuss and changed it for the current date. The tour was sold as only in Spanish, but the lovely guide Sandy made the effort explain everything in two languages. Highly recommended.

Big recommendation! We had a great tour in a beautiful bodega with a competent and lovely guide. Thank you very much, Moíses !

Visit to bodegas barbadillo to have the biologically aged wines tour with Erin and it was such a fantastic experience. The passion and care for sherry wines and in particular manzanilla, a specialty wine of the area/bodega really shone through. It was great to visit the bodega and learn more and the sherry making process, the history of it before heading off to have some tastings. On this tour you really get to experience a full range of biologically aged wines and the subtle difference that a wine can have, for example, depending on its location, age and even the type of wind most present in the bodega in which it is being aged. All of this being explained and curated by Erin, who did a fantastic job of talking us through the wines whilst also managing another group and just generally being fun and passionate about sherry - so thank you very much, we will definitely be recommending this tour to others.

Catherine is a wonderful tour guide! She is very knowledgeable and friendly. She made our group feel welcomed and comfortable by personally speaking with each of us during the tasting and making sure that we understood each step in the production process. I would recommend her tour to everyone!

We did a 2h tour with wine tasting. Sandy hosted a small group. We live in the west coast and I can assure anyone who has been doing wine tasting and visits in Napa or other places to come here and spend €20. It is so much better and different. You can see how wines that are much more complex and older are made. And you can taste them. Sandy was exceptional. Come!

Brilliant tour led by Sandy of one of the most beautiful wineries in the world. Highly informative and a delicious tasting experience at the end of the visit. You will be passionate about Manzanilla and Barbadillo by the end of your tour.

The guide Ana is very friendly and informative. This tour is fun and yum 😋 if you have time, make sure you book the tour with the castle visit.

Great tour including tasting of three drinks. The guide Sandy was really good, balancing knowledge of the history with doing the tour in both English and Spanish

A great sherry tasting. Delightfully hosted and very informative. We were made very welcome. Thank you.

Really a fantastic tour. One of my favorite Bodegas around. Highly recommend this tour.

Sandy was a phenomenal guide!! She was super friendly, welcoming, and very informative. The grounds were stunningly beautiful. The wines were incredibly delicious. Great shop to ship wines home too!

Beautiful palace with fantastic art. The guide only spoke really speedy spanish so we couldn't follow much which was a shame as it is such a fascinating place. The hotel looks great for a future stay!

It was pretty much closed when we visited but the cafe was open. Nice gardens but the staff was grumpy and only served coffee, despite the request for water.

Fantastic place to enjoy the views of Sanlucar while having a cup of tea and cakes.

Amazing place plenty of history

Great coffee and cake

What an amazing place to visit

Heavenly.

The burger was cold inside. When I paid attention, they told me that it was supposed to be like that xd They asked if they should make me a new sandwich, but they said that it would also be cold. I also received a different drink than the one I ordered, but I received the correct one as soon as I returned to the service person. Overall fun. I didn't die from a cold sandwich, so I give it +1 star to one. In Poland, the quality of service is much higher, and their wages are certainly lower.

Vegana top

Fatal

(Translated by Google) I arrive and order a King Savings Cheddar Lover Crispy... and to my surprise, when I open it, it's beef. I decide to eat the burger so I don't have to go there again, and I find a dead mosquito in the cheeseburger itself... in short, they're not good, and on top of that, they're careless with the condiments. (Original) Llego y pido un king ahorro de cheddar lover CRISPY… y para mi sorpresa cuando lo abro, era de ternera. Decido comerme la hamburguesa para no ir allí otra vez, y me encuentro con un mosquito muerto en el mismo queso de la hamburguesa… en resumen, no dan una y encima descuidados con los condimentos..

(Translated by Google) We went with our children, the oldest asked for food and the youngest his surprise baby food. They didn't have a microwave and he refuses to heat it anywhere else. (Original) Fuimos con nuestros hijos , el mayor pidió comida y el pequeño su potito sorpresa no tenían el microondas y se niega a calentarlo en cualquier otro lado

(Translated by Google) This Burger King has never let me down, just once, but because the workers had a bad day and that's understandable and happens to all of us, although the cold data doesn't tell the same thing as me, for me this Burger King has 5 stars 👑🍔. Period ⭐️⭐️⭐️⭐️⭐️ (Original) Este Burguer King no me ha fallado nunca, sólo una pero porque los trabajadores tuvieron un mal día y eso es entendible y nos pasa a todos, aunque los datos fríos no digan lo mismo que yo, para mi este Burguer King tiene 5 estrellas 👑🍔. Punto ⭐️⭐️⭐️⭐️⭐️

(Translated by Google) Order placed via the app with an estimated delivery time of 30-35 minutes, actual delivery time was over an hour and a half, the delivery person arrived after midnight. The delivery person was very friendly, and the guy was in a hurry, apologizing, but he was the only one delivering all the orders on a Saturday night... I think they should have more delivery people, not only for the benefit of the customers, but also for the employee. Cheers! (Original) Pedido realizado por la app con tiempo estimado 30-35 min, tiempo real de la entrega más de 1 hora y media, llegando el repartidor más de las 12 de la noche, el repartidor muy amable y apurado el chaval pidiendo disculpas pero está él solo repartiendo todos los pedidos un sábado noche... Pienso que deberían tener más repartidores para el bien no solo de los clientes, si no también de ese trabajador, un saludo !

AMAZING food and GREAT service. The staff was extremely friendly and quick. A nice little gem located in a quiet space away from the hustle and bustle of some of the square restaurants, yet super close. Note - The server told us they get busy a lot, we just happened to go at a quiet time. Definitely worth a visit for great tapas!! Beautifully decorated inside.

This tapas bar is a must when visiting sanlúcar. The creations that this team have come up with are mouthwateringly delicious. The waiter spoke very good English ,was extremely friendly and even gave us a desert for free - the 'torrija casera' which you must make room for even if you aren't hungry any more. A dream of a pudding!! Thank you for this wonderful culinary experience!

Wonderful little spot on a lovely and picturesque square. The tapas, a fusion of local Andalusian and Canarian cusine, are creative and above all delicious. El Tesorillo offers an excellent offering of craft beer and the staff are extremely friendly and helpful guiding you through the menu and beer selection.

Little gem owned by a super nice couple who is adding their funky twist to the local terroir! I mean a must try. They also speak english and they are super nice. Also it is very cheap!

(Translated by Google) Very friendly. We ate with my 12 and 10 year old daughters, tapas, toast, centerpieces. Very good price, quality, quantity. To repeat (Original) Muy amables. Comimos con mis hijas de 12 y 10 años, tapas, tostadas, centros. Muy buen precio, calidad,cantidad. Para repetir

(Translated by Google) 🥢@bartartessos will surprise you from the moment you set foot inside. Its interior design is inspired by the Tartessian culture, with decorative elements that evoke the antiquity and richness of this civilization. The stone walls, rock carvings and earthy colors will transport you to a distant time and will envelop you in a warm and welcoming atmosphere. 👉If you are in Sanlúcar de Barrameda and want to immerse yourself in the ancestral history of the tartessos while enjoying a delicious meal, the Tartessos Bar is the perfect place for you. Its captivating atmosphere, its exquisite culinary offering and its commitment to history will give you a unique and unforgettable experience. Don't miss the opportunity to delve into the mystery of the Tartessos. (Original) 🥢@bartartessos te sorprenderá desde el momento en que pongas un pie en su interior. Su diseño interior está inspirado en la cultura tartésica, con elementos decorativos que evocan la antigüedad y la riqueza de esta civilización. Las paredes de piedra, los grabados rupestres y los colores terrosos te transportarán a una época lejana y te envolverán en un ambiente cálido y acogedor. 👉Si estás en Sanlúcar de Barrameda y deseas sumergirte en la historia ancestral de los tartessos mientras disfrutas de una deliciosa comida, el Bar Tartessos es el lugar perfecto para ti. Su ambiente cautivador, su exquisita oferta culinaria y su compromiso con la historia te brindarán una experiencia única e inolvidable. No te pierdas la oportunidad de adentrarte en el misterio de los Tartessos.

(Translated by Google) A small and hidden place where the careful treatment of the staff and an innovative menu of tapas, toasts and montaditos, make it ideal for a stop in the center of Sanlúcar. They have two craft beers, something rare in the rest of the establishments in the area. (Original) Un pequeño y escondido local donde el cuidado trato del personal y una innovadora carta de tapas, tostadas y montaditos, lo hacen ideal para una parada por el centro de Sanlúcar. Disponen de dos cervezas artesanas, algo poco frecuente en el resto de locales de la zona.

Fresh seafood abounds. Reservation likely needed unless you want to fight for a high top.

Amazing food: they have all the local products you can imagine: white prawns, langostines, Cazón, …. and they know how to cook. I will remember the pulguillas: small fried ink fish ?. They melt in the mouth. We drank excellent Manzanilla en rama.

Top!

Top

Wonderful simple Spanish food. Fresh fish and seafood. Friendly service.

Pescaito

Pm!!!

Always an authentic local meal in a friendly ambience at Taberna El Loli. Good prices, generous portions, very well prepared food.

Exquisite tapas and awesome service

Nice

(Translated by Google) The first thing to highlight is Adriana's service, always friendly, attentive, and making sure we didn't want for anything during dinner. The service was prompt: we didn't have to wait a minute for our drinks. As for the food, everything was top-notch: delicious scallops and clams, and beautifully prepared cuttlefish. The value for money is excellent. The place is beautiful, cozy, and has a perfect temperature to enjoy the evening. Definitely a place to return to and, for us, the best in Sanlúcar. (Original) Lo primero a destacar es la atención de Adriana, siempre simpática, atenta y pendiente de que no nos faltara de nada durante la cena. El servicio fue ágil: no tuvimos que esperar ni un minuto para que nos sirvieran las bebidas. En cuanto a la comida, todo estuvo a la altura: zamburiñas y almejas deliciosas, y un choco muy bien preparado. La relación calidad-precio es excelente. El local es bonito, acogedor y con una temperatura perfecta para disfrutar de la velada. Sin duda, un lugar al que volver y, para nosotros, el mejor de Sanlúcar.

(Translated by Google) We visited this tavern based on the reviews, and it truly lived up to our expectations. The tapas were very good and the portions were generous. The Sanlúcar clay coquinas were outstanding, with a spectacular sauce. The seafood rice was excellent. The pickled tuna was superb, and the cuttlefish were delicious. And what can I say about the chickpeas with menudo? Finger-licking good. Among the weaker dishes, though also good, was the cuttlefish and shrimp salad. But overall, everything was great, the service was friendly and attentive, and the place was very pretty. I'll definitely come back when I return to Sanlúcar. The quality and price are very good. (Original) Hemos visitado está taberna por las reseñas y la verdad es que cumplió con creces nuestras expectativas. Tapas muy buenas y raciones generosas. A destacar, las coquinas de fango de Sanlúcar, estaban muy buenas, y con una salsa espectacular. El arroz a la marinera muy bueno. El atún en escabeche de lujo y los chocos riquísimos, y que decir de los garbanzos con menudo, para chuparse los dedos. Como platos más flojo, aunque bueno también, la ensaladilla de chocos y gambas Pero en general todo estupendo, servicio amable y atento y el local muy bonito. Cuanto vuelva a Sanlúcar repetiré aquí. Calidad, precio muy buena.

(Translated by Google) It's only open Friday and Saturday lunchtimes, and Sunday lunchtimes. They don't take reservations. The attached bills show all the tapas we ordered. They all deserve one adjective: exceptional. That's why we went for two days. The shrimp and octopus salad was stratospheric, as was the warm pickled tuna, the orange stingray, all of them were delicious. The service was excellent, the girls who took the order were charming and efficient, and the waiters were also excellent. The place is beautiful. A ten. It took us three years to find it open, but it was worth it. A culinary temple in the upper district of Sanlúcar. Next to the police station. (Original) Solo abre viernes y sábados mediodía y noche, y domingo mediodía. No cogen reservas. En las facturas que adjunto aparecen todas las tapas que pedimos. Todas merecen un calificativo: Excepcionales. Por eso hemos ido dos días. La ensaladilla de gambas y pulpo estratosférica, igual que el atún en escabeche templado, la de raya a la naranja, todas, todas estaban buenísimas. El servicio muy bueno, las chicas que cogen la comanda, encantadoras y eficientes, l@s chic@s que sirven, también. El local es precioso. Un diez. Nos ha costado tres años poder pillarlo abierto, pero ha merecido la pena. Un templo gastronómico en el barrio alto de Sanlúcar. Al lado de la Comisaría de Policía.

(Translated by Google) Everything we ordered was delicious. We really enjoyed the tuna with aged cheese and the fried fish. A highly recommended place to eat for its value and wide variety on the menu! (Original) Todo lo que pedimos estaba muy rico, nos gusto mucho el atún al queso viejo, y el pescado frito. Sitio recomendable donde comer por su calidad precio y su alta variedad en carta!

Get there early to get a place at the bar. No need to reserve at the restaurant to have amazing food. We will go back for the ova and the buñuelos! The prices for the fried fish are really good for the quantity and quality. My wife loved the cazuela and it was so filling!

You can tell how good this place is by the queue for the unbookable outside tapas tables. They get claimed well before the place even opens. We booked ahead and ate in the restaurant. Food was exceptional and service also spot on. Not to be missed if you are in Sanlucar.

Great seafood/produce. We had tomato salad with fresh tuna, the famous Sanlucar shrimp (boiled and eaten cold), mixed fried seafood, and yogurt ice cream. Simple and satisfying.

We sat at the bar and ordered mostly fish tapas as the restaurant was fully booked. We were in Andalucia for 10 days and this was probably the best food we had with amazing value for money. Everything we had was very tasty and the price was almost unbelievably low. 100% recommended.

Incredible value for money in a historic bar with very friendly staff. We didn’t sit in the restaurant but had tapas in the bar, best place we visited in sanlucar

Very good food. Quality ingredients and produce. Very fine olive oil, and seafood. We repeated on the same trip twice. Try the Cod Burgers, langostinos and Corvina.

The food was incredible. The quality and freshness of the seafood was superb. The service was quick and friendly. And the view is great over the beach and water. We really loved it. Come on time, to avoid waiting lines.

Ferry crossing point to national park from Sanlucar

(Translated by Google) Playa de Bajo de Guía fronts onto the Guadalquivir River at Sanlúcar de Barrameda, 44 km north of Cádiz, Spain, facing the Atlantic Ocean. Excursion boats to Doñana National Park leave from a small wharf on this beach. (Original) Playa de Bajo de Guía fronts onto the Guadalquivir River at Sanlúcar de Barrameda, 44 km north of Cádiz, Spain, facing the Atlantic Ocean. Excursion boats to Parque Nacional de Doñana leave from a small wharf on this beach.

(Translated by Google) The site is impressive. With the preserve in the background, and at the mouth of the Guadalquivir River. Great food in all their locations. Large, clean beach to enjoy. (Original) Impresionante el sitio. Con el coto de fondo, y en la misma desembocadura del río Guadalquivir. Comida estupenda en todos sus locales. Playa grande, y limpia para disfrutar.

(Translated by Google) Natural paradise: the mouth of the Guadalquivir River. It is possible to cross to the other shore (Doñana, province of Huelva) with a small boat. The sunsets are spectacular. Constant transit of ships and ships. (Original) Paraíso natural: la desembocadura del Río Guadalquivir. Es posible cruzar a la otra orilla (Doñana, provincia de Huelva) con un pequeño barco. Las puestas de sol son espectaculares. Constante tránsito de buques y navíos.

(Translated by Google) From my heart's content, the beach is ugly, the sea color is like brown. It's true that it has a very wide beach, but swimming leaves you covered in sand up to your soul. In my opinion, I wouldn't recommend this place. (Original) De corazón la playa es fea, color del mar como marrón, es verdad que tiene una playa muy amplia pero el tema del baño te llenas de arena hasta el alma. En mi opinión no recomendaría este sitio.

(Translated by Google) Privileged place. Beach at the mouth of the Guadalquivir River. It is a special beach, where you are in Sanlúcar de Barrameda, in Cádiz, but you have in front of you the Coto de Doñana, in Huelva, with its own beach, which you can access by ferry. You find the fishing boats anchored and you see large ships passing by that come from Seville, but their waters are transparent. It has a wonderful gastronomic and festive offer in the bars and restaurants on its promenade, to name a few that I have been to: Joselito Huertas, Casa Bigote, Boteros, Astillero, La Orilla. It's a fantastic place. (Original) Lugar privilegiado. Playa en la desembocadura del Río Guadalquivir. Es una playa especial, en ella estás en Sanlúcar de Barrameda, en Cádiz, pero tienes en frente el Coto de Doñana, de Huelva, con su propia playa, a la que puedes acceder en el transbordador. Encuentras las barcas de pesca ancladas y ves pasar grandes barcos que vienen desde Sevilla, pero sus aguas son transparentes. Tiene una estupenda oferta gastronómica y festiva en los bares y restaurantes de su paseo marítimo, por nombrar algunos en los que he estado: Joselito Huertas, Casa Bigote, Boteros, Astillero, La Orilla. Es un lugar fantástico.

(Translated by Google) It is a beach where you can be calmer on the sand than in the sea. There are no waves, ideal for children to have fun in the water, which is at a moderate temperature, neither cold nor hot. The best thing is the sunsets and the fact that on the other side is Doñana, you can also see parked fishing boats that form a beautiful picture. There is parking next to the promenade, security and garbage. Of course, there are much better beaches in the province of Cádiz. (Original) Es una playa para estar más tranquilo en la arena que en el mar. No hay olas, ideal para que los niños se diviertan en el agua, que está a temperatura moderada, ni fría ni caliente. Lo mejor son los atardeceres y que al otro lado está Doñana, también se ven barcos pesqueros aparcados que forman una bonita estampa. Hay aparcamiento junto al paseo marítimo, vigilancia y basuras. Por supuesto, hay playas mucho mejores en la provincia de Cádiz.

Wonderful food and exceptional service. Our waiter, Francisco, was incredibly attentive, pro-active and accomodating to a group of 6 of us, including vegetarians. I've lived in Spain for almost 25 years and can honestly say that it was one of the most relaxed dining experiences, thanks to Francisco.

Absolutely fabulous! Young, super friendly and fast staff and excellent dishes and drinks for very reasonable prices. The salad with avocado and tuna was perfect. Thanks for a great lunch. We will be back!

Everything great! All the dishes that I tried had a small touch that made the sabor very nice. If you are around don't miss it

celebrated my boyfriends mothers birthday here! super nice service, the waiter was singing the birthday song and the food was very tasty! Only thing is that the volume was very loud.. Otherwise, the view was amazing 🦋

Very good location, super service, lovely and comfortable on the terrace with the air conditioning on. Good menu. Decent prices

Great location, very clean, tasteful modern decor, tip top service, modern contemporary menu, great value for money

Best quality for price I’ve had in a long time. Delicious flavors!

Interesting place, close to a very nice typical market

(Translated by Google) It is on the Belén slope, next to the municipal market. Inside it houses a museum of interpretation of chamomile. Price €1 per ticket. It is worth seeing the outside, (Original) Está en la cuesta de Belén, al lado del mercado municipal. En su interior alberga un museo de interpretación de la manzanilla. Precio 1 € la entrada. Merece la pena ver el exterior,

(Translated by Google) It's a tourist attraction in Sanlúcar de Barrameda. Its old facade used to house the shops that once stood around the Duke of Medina Sidonia's palace. It's pretty but nothing special. (Original) Es un monumento turístico en Sanlúcar de Barrameda. Una fachada antigua que hacía función de los antiguos comercios que había alrededor del palacio del Duque de Medina Sidonia., es bonito pero nada especial de verdad.

(Translated by Google) Las Covachas are located on the Cuesta de Belén, Sanlúcar de Barrameda, they were declared a Historic-Artistic Monument in 1978 and an Asset of Cultural Interest in 2007. Las Covachas or Tiendas de las Sierpes are Gothic-style merchant markets. They were built by the II Duke of Medina Sidonia and above them are the gardens of the Doge's Palace. (Original) Las Covachas se encuentran en la Cuesta de Belén, Sanlúcar de Barrameda, fueron declaradas Monumento Histórico Artístico en 1978 y como Bien de Interés Cultural en 2007. Las Covachas o Tiendas de las Sierpes son unas lonjas de mercaderes de estilo gótico. Fueron construidas por el II Duque de Medina Sidonia y sobre ellas se encuentran los jardines del Palacio Ducal.

(Translated by Google) It is located very close to the town hall square, interpretation of the utensils of how the vineyards were worked in the past, they show us the different manzanilla wineries, a must-see (Original) Se encuentra cerquita, de la plaza del cabildo, interpretación de los utensilios de como se trabaja antiguamente las viñas , nos enseñan las diferentes bodegas de manzanilla , de visita obligada

(Translated by Google) Very nice and easy to see, super close to the food market and the Sanlúcar auditorium (Original) Muy bonito y a la vista, super ceruqita del mercado de abastos y del auditorio de Sanlúcar

(Translated by Google) A different and beautiful place in Sanlúcar de Barrameda (Original) Lugar distinto y bonito en Sanlucar de Barrameda

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(Translated by Google) The church of Nuestra Señora de la O in the Spanish city of Sanlúcar de Barrameda, in the Andalusian province of Cádiz, is a Catholic temple. It is the Main Church of Sanlúcar and is the main temple of the Mother Parish of Nuestra Señora de la O. It was declared a National Historical-Artistic Monument in 1931 and, as an Asset of Cultural Interest, it is part of the Historical-Artistic Complex of Sanlúcar of Barrameda, declared as such in 1973. (Original) La iglesia de Nuestra Señora de la O de la ciudad española de Sanlúcar de Barrameda, en la andaluza provincia de Cádiz, es un templo católico. Se trata de la Iglesia Mayor de Sanlúcar y es el templo principal de la Parroquia Matriz de Nuestra Señora de la O. Fue declarada Monumento Histórico-Artístico Nacional en 1931 y, como Bien de Interés Cultural, forma parte del Conjunto histórico-artístico de Sanlúcar de Barrameda, declarado como tal en 1973.

(Translated by Google) Almost ostentatious, the great stylistic diversity is worth seeing. Guided tours in English or German would be helpful. (Original) Fast protzig, grosse stilistische Vielfalt sehenswert. Führungen in Englisch oder Deutsch wären hilfreich.

(Translated by Google) Spectacular main church of Sanlúcar, well worth a visit (Original) Espectacular iglesia Mayor de Sanlúcar, merece mucho la pena visitarla

(Translated by Google) A visit to the interior is a must; it's wonderful. It needs some work. There's a guided tour at 11:00 and 12:15, very interesting if you have a bit of time. It lasts about an hour. (Original) Imprescindible visita al interior, es maravillosa. Necesita algunos arreglos. Hay visita guiada a las 11 y 12;15 muy interrsante si tienes un poco de tiempo, una hora de duracion

(Translated by Google) We were able to attend the guided tour, by Maria Luisa, all the information she gave us about this magnificent Church, built on one side of the Palace of the Dukes of Medina Sidonia, was very good. Its Mudejar façade, the slender tower and the impressive interior coffered ceiling stand out. Throughout history various styles have shaped the splendor of the Church. An essential visit in Sanlúcar de Barrameda. (Original) Pudimos asistir a la visita guiada, por Maria Luisa, estuvo muy bien toda la información que nos dio de esta magnífica Iglesia, construida en un lateral del Palacio de los Duques de Medina Sidonia. Resalta su fachada mudéjar, la esbelta torre y el impresionante artesonado interior. A lo largo de la historia varios estilos han configurado el esplendor de la Iglesia. Una visita imprescindible en Sanlúcar de Barrameda.

(Translated by Google) 14th century church in Mudejar Gothic style ordered to be built by Doña Isabel de la Cerda y Guzmán, granddaughter of Guzmán el Bueno. They took advantage of the tower of the old castle as a bell tower. The Mudejar façade stands out where the coats of arms of the Guzmán and de la Cerda appear. Unfortunately my visit did not coincide with the established time to see its interior. I'm told it's surprising. (Original) Iglesia del siglo XIV de estilo gótico mudejar mandada construir por Doña Isabel de la Cerda y Guzmán, nieta de Guzmán el Bueno. Aprovecharon la torre del antiguo alcázar como campanario. Destaca la portada mudejar donde aparecen los escudos de los Guzmán y de la Cerda. Lamentablemente mi visita no coincidió con el horario establecido para ver su interior. Me han dicho que es sorprendente.

Very tasty and good food, nice view and very kind waiters who recommended some of the house specialties. I definitely recommend it!

Poor food and customer service I was served boquerones fritos ( fried anchovies) which were cooked whole but not cleaned. They were fried with the guts still inside. This rendered the dish inedible as the guts were bitter and the taste spread through the fish. When I complained to the waiter I was informed that this is how they cook them in Sanlucar de Barrameda. I have had fried boquerones in every part of Spain and never have I had them served uncleaned with the guts still inside. The waiter did not express any concern or apologize and neither did he offer to replace the dish with something else. I complained to another waiter who said the same thing, did not express concern or offer to knock them off the bill. When I asked another chef the next day if it was normal to serve fried boquerones with the guts inside and he was disgusted. He was actually at the time serving fried boquerones which were cleaned and gutted.

Maybe we just ordered the wrong food but everything we had was not good. Gyoza that was not gyoza. Chilli crab with commercial sweet chilli sauce. Bao that was effectively an egg and bacon sandwich. Tortolini that was cold and covered in a sweet custardy sauce, rendering it inedible. And slow, quixotic service.

Great views of Donaña. Fresh seafood and wonderful service. Try a glass of the local Manzanilla!

Second to none views to the Guadalquivir river, best of familiar treatment tip top food

(Translated by Google) We were the first to arrive, with only three other tables occupied, and yet the kitchen made no effort. Good tacos. The clams looked like they'd just been thawed, cold, and the sauce was thick. The seafood rice had seafood, but no flavor. We asked for spicy food to add some flavor, but they didn't have any. The pork was the only dish with flavor. They need to work harder on the flavor and quality of the dishes. (Original) fomos os primeiros a chegar, restante apenas com 3 mesas ocupadas e mesmo assim não houve esforço na cozinha. tacos bons amêijoas, parecia que acabaram de descongelar, frias e molho espesso. arroz de marisco, até tinha marisco, mas sem sabor. pedimos picante para dar algum tipo de sabor, não tinham. carne de cerdo, foi o único prato com sabor. terão que se esforçar mais no sabor e na qualidade dos pratos.

(Translated by Google) Restaurant located in Bajo de Guia, between Poma and Casa Bigote. It's on par with the other two. Very pleasant, they advise you on what to order. Excellent food. Extremely tasty. Definitely a must-try again. A band also came out to entertain us with live music at the end of the meal. (Original) Restaurante ubicado en Bajo de Guia, entre el restaurante Poma y Casa Bigote. Nada que envidiar con los otros dos. Muy agradables, te aconsejan que pedir. Excelente comida. Súper a gusto. Para repetir. Además al final de la cena vinieron un grupo a amenizarnos con música en directo.

We were very pleasantly surprised by the quantity and presentation of the menu del dia, which comprised of five dishes, all served by pleasant staff at a good price. Great selection of beer. Would definitely use again.

We decided to check out this restaurant after seeing it had a discount on the fork and it looked worth the visit. The food wasn't bad but also not amazing but there were some problems that made me understand why all the restaurants around were so crowded and this one was almost empty. 1. We asked for croquetas (a classic) and the waitress explained they would send mixed flavours and asked if we had any allergies or so. We said we didn't like the ones with choco and she assured they didn't even had them. Surprise, surprise; two croquetas with black filling and something that really tasted like choco. I called her asking what taste was that and she said she was pretty sure it was cod fish... Well I come from a fish region and that wasn't cod, the black filling wasn't cod's and it tasted exactly like the choco croquetas we had before and did not like 2. Beers ... Even though they weren't as cold as wished, the best part was when the receipt came and they had a different price from the menu to which the waitress said that those prices were wrong and when June comes The prices change. That said I remind her she didn't tell me any of this and she couldn't sell something which is in the QR code menu she recommended and then say it isn't updated when you finished your meal. Still, I asked if she had an updated menu with the real prices, and she said she did not. So she recommends you an online menu and only tells you the prices are not correct when you have to pay and on the top doenst have any updated menu ? You must be kidding , that's not a serious business

(Translated by Google) Spectacular!!!! Exquisite and abundant food with a very extensive menu, treatment by 10 super attentive staff, cozy and pleasant place, it should be noted that it is one of the few places, for me the first, where they take into account people with celiac disease since I was amazed when I They commented that I could order everything on the menu from fried to battered since they adapted it with ingredients suitable for celiacs with the separate preparation without any problem with complete peace of mind, 100 x 100 recommended, I would recommend you try the place since, like me, you will repeat without a doubt, thanks to the 2 girls who assisted us for the treatment received. (Original) Espectacular!!!! Comida exquisita y abundante con una carta muy amplia, trato de 10 personal súper atentas, lugar acogedor y agradable, cabe destacar que es de los pocos lugares, para mi el primero, donde tienen en cuenta a las personas celiacas ya que quede alucinada cuando me comentaron que podía pedir todo lo que había en la carta desde frito hasta rebozados ya que lo adaptaban con los ingredientes aptos para celíacos con la preparación aparte sin ningún problema con toda tranquilidad, 100 x 100 recomendable, os recomendaría probar el sitio ya que al igual que yo volveréis a repetir sin dudas, gracias a la s 2 chicas que nos atendieron por el trato recibido.

(Translated by Google) Wonderful 🤩 We went, by chance, to the inauguration of the premises in the town hall square. What could have been a typical opening day disaster turned out to be a huge success... From the attention of the staff, to the variety of the menu to the quality and good price of the dishes... We simply loved it. Alejandro, Jorge and his mother treated us very kindly and with a smile from minute 1 (and Jorge's girlfriend too!). We left very happy. As a recommendation, the cheek cannelloni with Pedro Ximénez reduction and the Mozarabic sirloin, top! (Original) Maravilloso 🤩 Fuimos, por casualidad, a la inauguración del local de la plaza del cabildo. Lo que podría haber sido un desastre total típico de un día de inauguración, resultó ser todo un éxito... Desde la atención del personal, a la variedad de la carta hasta la calidad y buen precio de los platos... Simplemente nos encantó. Alejandro, Jorge y su madre nos atendieron muy amablemente y con una sonrisa desde el minuto 1 (y la novia de Jorge también!). Salimos muy contentas. Como recomendación el canelón de carrillada con reducción al pedro Ximénez y el solomillo mozárabe, top!

(Translated by Google) Very delicious food in a very good location in the center of Sanlucar. We ordered several tapas to try a little of everything since it was our first visit, some suggested by Belen, a girl who served us wonderfully, very attentive at all times, and also helped us a lot with the issue of allergens. We will definitely return to continue tasting the menu!! (Original) Comida muy rica en una muy buena ubicacion en el centro de Sanlucar. Pedimos varias tapas para probar un poco todo ya que era nuestra primera visita, algunas sugeridas por Belen una chica que nos atendió estupendamente muy atenta en todo momento además nos ayudó mucho con el tema de los alergenos. Volveremos sin duda para seguir degustando la carta !!

(Translated by Google) A great place. It's located in a busy restaurant area. The service was very good, and the food was unique. We ordered several half portions, which were generous and combined flavors and textures perfectly. The price-performance ratio is very good. (Original) Un sitio genial. Está situado en una zona muy concurrida de restaurantes. El servicio fue muy bueno, y la comida fue diferente. Pedimos varias medias raciones, que son generosas y combinan sabores y texturas que encajan muy bien. La relación calidad-precio es muy buena.

(Translated by Google) We were coming from the Jerez circuit, hungry, and given the time, there was no restaurant. I was waiting for you, but we arrived here. Susana and Javi were very kind, and we tasted some typical varieties with a wonderful presentation. A must-visit for every biker who visits Jerez. (Original) Veníamos del circuito de Jerez, hambrientos y dadas las horas ningún restaurante. Os atendía, y llegamos aquí y Susana y Javi fueron muy amables y degustamos unas variedades típicas con una gran Presentación, obligada visita cada visita de moteros a Jerez

It might be that we came the wrong day and maybe also order the wrong thing, but everything was a disaster. The food was far from being good. Not even close. As an exception the fried sole fish. Service was chaotic and the place is far from being clean. Two stars because of the views, but just that... There things that are unacceptable like the service smoking within the tables. Taking down the face mask, sweeting like pig, and removing the sweat with the polo-shirt. Revolting

We waited for 1h, they gave the table to someone else and barely apologized for it- not even suggesting an alternative while there were free tables inside. The olives that we had while waiting were very average and the staff unresponsive. We even had to ask 5 times to be able to pay before leaving. By far one of the worst experiences i've had on vacation

I highly recommend eating here. It was the best food of our entire trip. They go above and beyond to make everything delicious.

Great authentic beach bar and restaurant. Loved it

It's ok!

Wow!!

This is a really nice spot. The atmosphere is very good. Good wine selection and food service. The food offer is interesting bridging well classic with new suggestions. They are renown for the rices piglet and lamb but everything in the menu is really good. Totally recommend

Its worthwhile having your meal here. Fresh ingredients, very tasty fish dishes, not huge portions. Friendly service

Belissimo, brava) Special thanks to Agata from Poland! Perfect paella

This is a really lovely restaurant. Good setting; close to the sea front but not overlooking. We sat on the verandah with the over hanging vines completing the green cocoon. We had the scallops and cod salad which were both delicious and generous portions. One of the fish of the day was sea bass that came filleted and was cooked to perfection. Santiago, our waiter was helpful and made very good suggestions.Finally this is ridiculously good value for money.

It is a very nice place, it's small and quiet and that makes it perfect for when you want a quiet relaxed dinner. The food still needs to be fine-tuned but they have lots of delicious stuff and I am sure that they will continue to improve upon recipes that may not be bestsellers. Definitely a place to try again and experience the evolution of the menu as people shape up what's best.

Fabulous restaurant. Staff were very courteous and friendly, excellent service and food was impeccable. Visited on a whim and so good of we returned a day later for more- well done all involved xx

Truly amazing Spanish food. The food, the service, the ambiance was amazing. we ordered so many different varieties and everything was delicious. The owner was so friendly and helpful. Would definitely go back

The castle is certainly not as imposing as some we have visited in the area, but it offers a warm welcome at reception., some interesting history and a small museum of costumes and arms. Well worth a look if you're in town

Beautiful castle in Sanlúcar with interesting history. It costs about €8-€9 per person and they give you the handheld “tour guide” to use while you’re there. You’re prompted by signage to press the applicable number for the area you are walking through and the guide tells you all about it. We went around noon and there was only a few other people there, however parking was still difficult, so I imagine the earlier you get there, the better. My favorite part was the view from the top of the lord’s tower and the mermaid door.

Starbucks mermaid gate was interesting. Rooftop offered an actual view of the winding river.

Super awesome castle that's a must see while in town. There is an audio guide link you can scan and listen to as you walk around. From here a few minutes drive to the beach to see Baluarte San Salvador and the beautiful sunset. Hopefully the city will clean up the Baluarte San Salvador area and preserve the historical significance of it.

Excellent tour! Be sure to bring ear buds so you don't have to blast your phone speaker.

From the outside and at the entrance we weren't expecting much but this is a great castle to explore! Lots of rooms with interesting maps! Make sure to climb the tower!

Great castle, and if you get to find the secret room you will see the plans when they aim to finish in 2036. Will be 5 star luxury for the wealthy folk like me!

Most definitely worth it. El Espejo is a hidden gem in Sanlúcar de Barrameda. We loved every single piece of food that was on our plates tonight, and trust that they are Michelin recognized for a reason! We ordered mackerel (fish) in pea and seaweed puree, cheese board, Sea urchin mousse, grilled red shrimp, Fideua with San Lucar prawns, and Beef cheek with sweet potato puree.

Great lunch on a friday. Salmorejo was very good and the solomillo too. The tuna tartar, in my opinion, was overseasoned. Tuna quality was very good. Service also efficient professional not too stiff or formal. And the wine recommend I enjoyed a lot. The cava could have been colder. The espresso was good to finish it all off. There was no room to try the desert. Perhaps next time.

We very much enjoyed two evenings at this great restaurant, a wonderful space with tables in the courtyard and an inside space both at the front of the restaurant and to the side of the courtyard. The menu is simple, with great local produce and creative cooking. As a lover of Sherry I enjoyed some seriously good wines recommended by the guys who looked after us, including some very limited VOS and VORS wines. The wine list was packed with some super interesting local wines from the Cadiz province as well as some bargains from the classic regions of Spain. Thank you team, we will return.

Nice place with very good food, product and elaboration top level. Very good service and very nice wine pairing. I recommend it and I will be back 😊

We had the "Menu Corto" for lunch. And this one was marvelous. We were also advised by Javier to take matching Sherry wines. This made everything even a bit more spectacular.

Delicious, inventive food in a casual setting. Friendly service.

This is a beautiful restaurant in a stunning building. The food and service were fantastic. Highly recommend

(Translated by Google) A lovely afternoon in an ideal location with class and excellent service, also cool given the heat outside. We only used the cafeteria; we didn't make an official visit. (Original) Tarde entrañable en un lugar ideal con clase y muy buen servicio, además fresco con los calores que había fuera. Solo usamos la cafetería, no hicimos visita oficial.

(Translated by Google) It's well worth a visit; it's very beautiful and free. You can see the entire park in an hour or less, as it's not very large. Part of the garden and part of the building still need to be restored (summer 2025). (Original) Merece mucho la pena, es muy bonito y además gratis. Se puede ver completo en una hora o menos ya que no es muy grande. Falta por restaurar parte del jardín y también parte del edificio (verano del 2025)

(Translated by Google) I visited its garden for a concert. I was impressed by its original architecture and the tasteful gardens. As for the performance, it was very moving. A wonderful evening in an incomparable setting. (Original) Visite su jardín con motivo de un concierto. Me impresionó su original arquitectura y el buen gusto de sus jardines.. En cuanto a la actuación muy emotiva. Una noche estupenda en un "marco incomparable".

(Translated by Google) It could be a splendid palace if it weren't for the fact that a portion is in ruins and would need to be recovered. The part where you enter the Town Hall, well preserved, gives an idea of ​​the beauty of this building which is an amalgam of various styles. The gardens are beautiful and well-kept where you can admire splendid plants with impressive roots. I hope that the City Hall will take it upon itself to restore it to its original splendor. (Original) Potrebbe essere uno splendido palazzo se non fosse che una porzione è in rovina ed avrebbe la necessità di essere recuperata. La parte dove si accede al Municipio, ben conservata, dà l'dea della bellezza di questa costruzione che è un'amalgama di vari stili. Belli e ben curati i giardini dove si possono ammirare splendide piante con delle impressionanti radici. Spero che il Municipio si faccia carico di riportarlo allo splendore originale.

(Translated by Google) Although it is not a typical monument, because it is currently the headquarters of the town hall, it is very worth visiting (be careful, it opens from Monday to Friday and closes at 1:30 p.m.). The building is very peculiar and attractive, and the garden behind it is spectacular. Highly recommended visit, and also free. (Original) Aunque no se trata de un monumento al uso, porque actualmente es la sede del ayuntamiento, merece mucho la pena visitarlo (ojo, abre de lunes a viernes y cierra a las 13.30 h). El edificio es muy peculiar y vistoso, y el jardín que tiene detrás es espectacular. Visita muy recomendable, y además gratuita.

(Translated by Google) What a joy for the city council, that's how anyone works 😂. How envious of the town hall and its garden. It was beautiful, as well as being a maze. All of Spain should know these beautiful gardens. We were unlucky that a plenary session was being held and we couldn't enter, but it would surely be beautiful inside. But the façade was already spectacular. And for anyone who has questions, it is completely free and you do not need tickets. (It may seem obvious but I say it because I spent hours searching for nothing). (Original) Que alegría de ayuntamiento, así trabaja cualquiera 😂. Que envidia del ayuntamiento y de su jardín. Era precioso, además de ser un laberinto. Toda España debería de conocer estos jardines tan bonitos. Nosotros tuvimos la mala suerte de que se estaba celebrando un pleno y no pudimos entrar, pero seguramente sería precioso por dentro. Pero la fachada ya era espectacular. Y para todo aquel que tenga dudas, es totalmente gratuito y no necesitas entradas. (Puede parecer obvio pero lo digo porque yo me pasé horas buscando para nada).

(Translated by Google) The Neo-Mudejar Orleans Summer Palace is currently the headquarters of Sanlúcar City Hall. Some areas have been renovated, while others are in ruins. The gardens, which are poorly maintained, must have been spectacular. It's incomprehensible why they can only be visited during the weekday mornings. (Original) La Casa Palacio de verano de Orleans, de estilo neo mudéjar, es en la actualidad la sede del Ayuntamiento de Sanlúcar. Se ha reformado alguna zona y otras están en ruinas. Los jardines que no están bien mantenidos, tuvieron que ser espectaculares. No se entiende que sólo se puedan visitar entre semana por la mañana.

(Translated by Google) Church of the old Convent of La Merced, donated by the Duchess of Medina Sidonia to the Sanlucar City Council for use as a Cultural Activities Center. The 17th century building is of majestic beauty. From the balcony of its entrance patio you can see beautiful views of Sanlucary. The restoration and adaptation is ideal for celebrating events. A gem. (Original) Iglesia del antiguo Convento de la Merced, cedido por la Duquesa de Medina Sidonia al Ayuntamiento de Sanlucar para su uso como Centro de Actividades Culturales. El edificio del S.XVII es de una belleza majestuosa. Desde el balcon de su patio de entrada se observan preciosas vistas de Sanlucary la restauración y adaptación es ideal para la celebración de eventos. Una joya.

(Translated by Google) It is a spectacular space, spacious, clean and comfortable. With perhaps somewhat uncomfortable access for loading and unloading, yes. The technical team (Miguel and Isa) are great, professional and attentive. As a theater company we loved working in this town, in this space and of course with the two of them. I hope to return soon. (Original) Es un espacio espectacular, amplio, limpio y cómodo. Con un acceso quizá algo incómodo para la carga y descarga,eso sí. El equipo técnico (Miguel e Isa) son geniales, profesionales y atentos. Cómo compañía de teatro nos encantó trabajar en esta localidad, en este espacio y por supuesto con ellos dos. Ojalá volver pronto.

(Translated by Google) A renovated church with very good acoustics. (Original) Una iglesia reformada con muy buena acústica.

(Translated by Google) Well preserved church and converted into an auditorium. Very interesting to visit now for the exhibition of the 500th centenary of Juan Sebastián Elcano's circumnavigation of the world. We went to a book presentation and it was very good. To highlight the good treatment and professionalism of the staff in charge of the complex and their kindness at all times. I think these things give category to a city. We will return. (Original) Iglesia bien conservada y reconvertida en auditorio. Muy interesante de visitar ahora por la exposición del 500 centenario de la vuelta al mundo de Juan Sebastián Elcano. Fuimos a una presentación de un libro y estuvo muy bien. A resaltar el buen trato y la profesionalidad del personal que está al cargo del complejo y su amabilidad en todo momento. Creo que éstas cosas le dan categoría a una ciudad. Volveremos.

(Translated by Google) Very nice place. We saw a great show. (Original) Muy bonito lugar. Vimos un gran espectáculo.

(Translated by Google) La Merced Auditorium is located in the upper neighborhood of Sanlúcar next to the Sanlúcar de Barrameda Town Hall, up the Cuesta Belén 50 meters from the Covachas and the Market Square (Original) Auditorio de La Merced esta el barrio alto de Sanlucar junto al Ayuntamiento de Sanlucar de barrameda, subiendo la cuesta Belen a 50 metros de las covachas y la Plaza de abastos

(Translated by Google) the church really needs to be seen again, between the sick stones and the cinema seats, we no longer even know if we are really in a church. In addition, all the tables are missing and the toilets should be renovated because when you want to close a door, the creaking is so loud that the whole town wakes up. (Original) l’église est vraiment à revoir, entre les cailloux malades et les sièges de cinéma, on ne sait même plus si on est réellement dans une église. De plus, tous les tableaux sont manquants et les toilettes devraient être rénovés car lorsqu’on souhaite fermer une porte, le grincement est tellement bruyant que toute la ville se réveille.

Fantastic food and service!!!

(Translated by Google) We have returned to La Parra and, as always, we have had a fantastic meal. With the air conditioning, they have prepared a table for us inside the living room. The portions came out quickly and are abundant and very tasty. Draft beer, manzanilla wine from the neighboring La Cigarrera winery. Exceptional treatment by the waiter. A safe value next to the center of Sanlúcar. See the photos of the dishes. They have plenty of space between the patio and the interior living room. HIGHLY recommended. +++++ (Original) Hemos vuelto a La Parra y, como siempre, hemos comido fenomenal. Con el aire acondicionado nos han preparado una mesa dentro del salón. Las raciones salían rápido y son abundantes y muy sabrosas. Cerveza de barril, vino manzanilla de la bodega vecina de La Cigarrera. Trato excepcional por parte del camarero. Un valor seguro al lado del centro de Sanlúcar. Consulten las fotos de los platos. Tienen sitio de sobra entre el patio y el salón interior. MUY recomendable. +++++

(Translated by Google) The food seemed very homemade, very good, the service was very friendly, and the place was very nice. We were a very large group and the time between courses was long, but it wasn't bad... (Original) La comida se notaba muy casera, muy buena, el servicio muy amable y el lugar muy bonito, éramos un grupo muy grande y se alargo el tiempo entre los platos, pero no estuvo mal...

(Translated by Google) We went on a Saturday to eat, we arrived at 3 o'clock, there were 3 tables of 8/10 each and there were 6 of us, the other tables were almost completely served. They serve us well, very friendly…. We began to order several things from the menu, there is variety and the average price is rationable, there were not some dishes, the minutes pass and the first dish arrives at 4.30, that is, 1 hour and a half later, which were some fried cheese balls…. It wasn't a seafood platter either... And the next dishes from the other people arrive at 4:55, that is, almost 2 hours after ordering... then they tell us that some pieces of grilled squid are coming, which with two per pardon is perfect, they came the size of a finger each…. But now you are going to ask for more because of the little that came and you ask for more things and there were none, in the end they bring us a plate of well-fried anchovies... I thought from the comments that it was the best in San Luxar, but... Oh Of course, they are friendly and the place itself is cool, but it doesn't take away the delay of eating in 3 hours The food is good, the squid are exquisite and the sauce… great (Original) Fuimos un sábado a comer, llegamos a las 3 en punto, había 3 mesas de 8/10 cada una y nosotros que éramos 6, la otras mesas ya casi entera servidas. Nos atienden bien muy amables…. Comenzamos a pedir varias cosas de la carta, hay variedad y precio medio racionadle, algunos platos no había, pasan los minutos y el primer plato nos llega a las 4.30 es decir 1 hora y media después, que eran unas bolitas de queso fritas…. Tampoco era una mariscada…. Y los siguientes platos de las demás personas nos llegan a las 4.55 es decir casi 2 horas después de haber pedido… luego nos dicen que vienen unos pedazos de chipirones a la plancha, que con dos por perdona está perfecto, vinieron del tamaño de un dedo cada uno…. Pero ahora vas a pedirle más por lo poco que venía y pides más cosas y no había, al final nos traen un plato de boquerones ya bien fritos….. pensaba por los comentarios que era de lo mejor de san luxar, pero …. Vaya Eso si, amables son y el sitio en si está chulo, pero no quita la tardanza de comer en 3 horas La comida eso si está buena, los chipirones están exquisitos y la salsa… buenísima

(Translated by Google) First meal, within 3 days, that we are going to be in Sanlucas. They recommend this site to us and it is 100% right. We ate on the patio, fantastic temperature. The waiter was very friendly and advised dishes. We really appreciate that you insisted on trying the prawns 🦐 with tomato 🍅 A priori they didn't catch our attention (the combination 🦐🍅) fantastic!!! Try them Large tables, very appreciated when there are 4 of us. Visit (Original) Primera comida, dentro de los 3 días, que vamos a estar por Sanlucas. Nos recomiendan este sitio y acierto 100% Comimos en el patio, temperatura fantástica. El camarero muy amable y aconsejando platos. Muy de agradecer que nos insistiera en probar los langostinos 🦐 con tomate 🍅 A priori no nos llamaban la atención ( la combinación 🦐🍅) fantásticos !!! Probarlos Mesas grandes, muy de agradecer cuando somos 4. Visitar

(Translated by Google) Good place, good food, the prawns with tomato sauce were spectacular. (Original) Buen sitio, buena comida, los langostinos con tomate espectacular.

(Translated by Google) Delicious food, very friendly staff and both the patio and the interior are great. To highlight the arrieras potatoes and the rooster. Advisable!! 🍷🥘🍗🥩🥘🍷 (Original) Riquísima comida, el personal muy amable y tanto el patio como el interior genial. A destacar las patatas arrieras y el gallo. Recomendable!! 🍷🥘🍗🥩🥘🍷

High prices and the tortillita de camarone was a bit doughy. The staff was very observant and gave excellent service.

We had alleged first price dish “solomillo a la plancha con jamón ibérico”. Tasteless pork, slimy, not caramelized, very salty, worst ibérico ham ever, very greasy frozen potatoes, bread…for Gods sake the worst !! Ordered Rioja…not in a million years. However, food was so bad, it made wine taste good. Very very disappointed…I do not recommend this place, sorry.

I was very intrigued in this place as I walk by it very often. It has mixed reviews and I am not so sure why. I was honestly left surprised. The prices are great. The portions were even better. I ordered the Revuelto Campero as the first dish and the brocheta de pollo con jamón as my second dish. I think it is important to know that they brought out the vegetables on the brocheta in the most perfect state. It wasn’t burnt, it wasn’t undercooked it had that little bit of char and that little bit of crunch it was just wonderful. Both plates come with bread, drink, and dessert all for €12.50!! It was not that busy when I went. I came around 13:30 on Monday. The food came out quite fast, and the service was great.

Always a great experience. nice place to relax and people watch. Today we had Clams and mazanilla, mmm.

Not that great. Greasy tapas and the waiters don't have time for you. It was really busy but that's no excuse which is why there getting a mediocre rating.

Enjoy having a traditional breakfast here when we're staying in the town. Efficient and friendly staff. Can be extremely busy for breakfast which is an indication of how popular it is locally.

Very good food and the menu del dia is excellent value. Nice shady spot and friendly, relaxed service. Well recommended.

This is a nice place to bring dogs as there are cement paths throughout the forest. The road is dirt and can be a little rough. I parked at the entrance. We started on the cement path there and the circle was about 2 miles. I did not see any bathroom facilities or picnic tables. They may have been available farther down the road.

Camped here in the night, Good spot and quite peaceful although insects are a huge issue at night

Do Not go there! You don't see Many birds. And extremely bumpy road with potholes all the way, which Takes You a hour Only for getting in and out. Mosquitos swarm. No sigal as well. The below picture is the best Section inside the park. Not Recommend at all.

Nice pine forest. Good for walking either on sandy trails or paved roads.

The blind at the lake’s edge was pretty neat! Lots of waterfowl. The park is a snapshot of Spain from the past- very beautiful! Lot’s of birds and a sandy trail that goes on and on! Would love to have spent more time here but the mosquitos are thick. The road to get to the park entrance is sketchy but lightly traveled

Nothing interesting of this National Park...

Witzlos!

Fernando and Fernando were both absolutely amazing. Once in a lifetime experience, the sherry you get to taste is absolutely out of this world. Phenomenal time, could not recommend enough!

Wow! I took my friends for the exclusive tasting w Fran. We spent 5 hours tasting sherry's, but more importantly, talking about the history of Sanlucar and it's significance. Fran and his brother are passionate, funny, and care very much about their product and their community. I highly recommend this experience

What a wonderful experience. Fernando is the most passionate about Sherry of all the people we've ever met. Be ready for a total immersion.

If you are not into Sherry it’s probably because you haven’t tried these ones. They are amazing, liquid history from a barrel‘s perspective. We had a very inspiring visit to the bodega and took home as many bottles as we could carry.

I visited this winery some time ago, in an amazing private tour going by dozens to over a hundred year old casks. The wines they sell are beyond next level and worth every penny. I am still enjoying their old wine on special occasions, and look forward to order more and taste their manzanilla (as well as the old wines) again as well. My girlfriend who did not like sherry developed a taste for sherry after visiting this winery. Highly recommended.

My husband and I visited Bodegas Alonso in May 25. It was an amazing experience. The barrels are so old 100 years + that you feel that you are walking amongst history.  It was difficult to comprehend that some of these barrels could have been filled in my great great grandmother's generation. (My mother's mother was born in 1897.) Fernando the cellarmaster gave us a great tour and this tasting was the highlight of our week of sherry tasting in Cadiz province. We study WSET and although had some knowledge of sherry before we came, the tour and tastings that we experienced with Fernando was exceptional. He is so passionate about his work, it's like the barrels are his children. We particularly enjoyed the special Manzanilla Velo Flor that's sold in magnums and the story behind it. It was so sad to hear that it was almost lost because of the yeast dying. I understand completely how Fernando and one of the brother owners were both very worried about it but thank goodness for the steely resolve of the other brother owner, 'the nose' of Alonso who repeatedly said no they should leave it, which they did. However, he was so right to leave it for another 4 to 5 years. It was the best Manzanilla we had tasted! I'm still learning, but to me there is a distinct taste that comes through with many of the Alonso sherries which I started to recognise. As we are learning about wines and sherries, we also particularly enjoyed tasting the differences between 2 neighbouring oloroso barrels from the 1920s both American oak, made at the same time, filled at the same time, with the same harvest and yet the tastes were quite different. THANK YOU FERNANDO for the most amazing tasting that we will always remember.

Great visit at Bodegas Alonso! Was an amazing tour by Fernando, that was passonate about the product, had a great knowledge about the region and also a great storyteller. Worth a drive when in the area!