(由 Google 翻译)今天天气真好。我一直想来这家餐厅用餐,哇,不得不说,我果然没有失望!
今天我想吃早餐,就邀请朋友去布里斯托尔伊斯顿的蒙特卡洛斯咖啡馆吃早餐。
首先,我想说,我之前和几个朋友一起在这家咖啡馆吃过几次饭,非常喜欢那里的美食、友好的氛围和氛围。但今天的经历完全不同,让我和朋友感到非常不舒服、尴尬,感觉自己不受欢迎。
我们被要求坐在咖啡馆的其他地方,因为我们只有两个人,而不是一群想坐的人,我觉得这太不可接受了,于是我们问他们能不能挪到靠墙的地方。
因为我的朋友不愿意被推到墙边,我觉得我们应该离开,而不是待在一个明显让我们感到不舒服的环境中。
我们离开后,走向车子,快速地寻找着可以就餐的地方。我的朋友提醒我应该去 Crafty Cow 餐厅,因为我之前提到过。
我到达之前打了电话,被告知虽然他们接受预订,但为了确保座位,目前在指定时间前仍有空位。
我们匆匆驶上 Muller 路,把车停在了后面,因为停车对顾客是免费的。一位员工热情地迎接了我们,询问了我们一行人的情况,简单扫了一眼周围,并告诉我们在预订的顾客到达之前有哪些空位可以坐。
我们落座后,服务员给了我们一杯饮料和一份菜单,然后我们短暂地离开了一会儿,决定菜单和我们要点的菜。
我选择了至尊鸡肉,用大蒜和香草烤制,配有馅料、烤土豆、欧洲防风草、胡萝卜、约克郡布丁和肉汁,并配以时令蔬菜供大家分享。我朋友点了赫里福德牛上腹肉。这道菜是用风干手工雕刻、慢烤的牛上腹肉,五分熟,佐以焦糖红葱。
摆盘精美,服务也同样出色,这道菜简直是人间美味。我没想到会有如此美妙的体验,但这道菜真是太棒了。每一叉送进嘴里的食材都带给我意想不到的鲜嫩辛辣。真是太棒了。有时我的味蕾还能尝到一丝淡淡的姜味……嗯,不冷,真好吃。
我点了一杯接骨木花汽酒,搭配了南方舒适饮料,之前端上来的卡布奇诺用杯子盛着,还带着茶碟,那杯饮料还是冰凉的。我朋友点了一杯薄荷茶,出乎意料的是,薄荷茶也配有杯碟和茶壶,不过……我可以说,食物看起来热了很久,卡布奇诺和时令蔬菜也一样。可能是因为炊具不便宜,但看起来隔热效果不错。
饭后,食物肯定丰盛得让我抑制不住喜悦,发出一声美妙的饱嗝,那是食物积攒的,就像把那些香味再次引入体内,然后一遍又一遍地释放出来,啊……真不冷……
我实在吃不下其他东西,但我们又不能不吃甜点就离开,所以我点了太妃布丁配香草冰淇淋,我的朋友则单独点了冰淇淋。
他们还赠送了两杯伏特加,真是太棒了。
我以后工作日还会再来,再来一次,享受一番不同的体验。
餐厅里有一个花园,看起来很大,也很干净,整个用餐区和饮品区也都很干净。
10/10 客户服务,热情友好
10/10 饮料和食物
10/10 整体体验
(原文)
Enjoyed a beautiful today. I've been truly looking to eat at this establishment and wow, lets just say that I was not disappointed!
I fancied a breakfast today and invited my friend out for a breakfast in Monte Carlos Cafè in Easton Bristol.
Can I firstly take the opportunity to say that I had dined at the Cafè on a few occasions and really enjoyed the food and friendly atmosphere and vibes with a few friends in the past, but today was a different experience which left me and friend feeling really uncomfortable, embarrassed and unwelcome.
We were asked to seat elsewhere in the cafè as we were only two dining rather than a party of however many who wanted to be seated, which I felt was unacceptable and then asked if we could move nearer to the wall.
As my friend objected to be shoved against the wall, I felt it appropriate that we take our leave, rather than stay in an environment that clearly was not making us feel comfortable.
We left, and made our way to the car, and quickly searched places to eat and my friend reminded me that I should tty the Crafty Cow as I'd mentioned this in the past.
I called before arriving and was informed that although they take bookings, just to secure a place there were currently availability until a set time.
We hastily drove up the Muller Road, parked at the back as the parking is free for it's customers and was greeted by an employee who warmly greeted us, enquired on our party of diners, had a breif scan and made us aware on the free places where we could be seated until reserved diners were expected.
We took our seats, was offered a beverage, given a menu and left for a brief moment to decide on the menu and what we would select.
I chose the Chicken Supreme, roasted with garlic & herbs, this came with stuffing, roast potatoes, parsnips, carrots, yorkshire pudding, gravy and served with seasonal vegetables to share. My friend opted for Hereford Topside of Beef. This was air dried hand carlved, slow roasted topside beef, served medium rare with caramelised shallots.
The presentation was amazing, as was the service, meal which truly was out of this world. I was not expecting such a gourmet experience, but this was beautiful. Every fork lifted into my mouth gave me a tender, spiced experience that I was not expecting. This was marvellous. And at times my pallet tasted a hint of sutle ginger... ummm nooooice, yum
As I ordered an elderflower Spritze, I mixed this with Southern Comfort, which was still ice cold when served earlier a Cappuccino, which was served in a cup, which came with a saucer. My friend ordered a peppermint tea, which was surprisingly served with a cup saucer and came with a teapot, but came Can I say that the food appeared to still hot for ages, as did the Cappuccino and seasonal veg. Maybe this was on account of the cookware was not cheap, but appearing insulated.
After the meal the food must of been sooo hearty that I couldn't contain my glee, and let out a beautiful, announced belch, stored up from the food, it was like inviting those fragrances again into my body, and repetitively letting it out again, ahhh... Nooooice...
I couldn't fit another thing in, but we couldn't leave without a dessert so I went for the sticky toffee pudding served with vanilla ice cream, and my friend had the ice cream on it's own.
We were offered two complementary vodka shots, which was simply amazing.
I will revisit on the week day to enjoy the experience all over again with something else.
There is a garden space, which appeared to be huge, and clean as well as the whole area for dining and drinking area.
10/10 Customer service, warm & friendly
10/10 Beverages and food
10/10 overall experience