8/21/25 - The ice cream treats are fantastic!! The food itself is average, but service is friendly and attentive. Definitely an ice cream shop first and foremost, lots of flavors and a variety of treats to choose from. We had root beer freeze's this time and they were absolutely delicious. We always stop here when we come to Door County and it's always busy, but worth it. Hard to find parking too, but worth it. Inside and outside seating. Close to the water and nice views.

The cutest little diner! Had the most hot and delicious reuben. I’m not a big root beer fan, but Wilson’s root beer was the best I’ve ever had. It tasted like a root beer float! We got an applesauce for our baby and I think we ended up liking it more than her. Best applesauce I’ve ever had 😅

Honestly the highlight of our door county trip and an absolute must-go for anyone in the area. With an extensive, classic menu, it would be hard to go wrong with choosing Wilson’s for a meal. Everything we had was fantastic (both the food and ice cream drinks), the service was great, and the food came out fast. I especially appreciated the multi-functionality of the menus, and the history of the restaurant on the reverse side. Clearly a staple for a century and a quarter.

The food is ok here. We got lucky and beat the rush and wait for a table. There is indoor and outdoor seating. Our waitress was very nice. Food prices are decent. A lot of people come here for the ice cream. Very nice atmosphere, even a jukebox. I would come back here again. The hours seem fluctuating, and ice cream is open longer than the kitchen for about a hour I believe. The ice cream is expensive, but when we tried to go back to get some in the middle of the day it was closed

Coney dog with cheese and French fries is bland and a waste of money. Fries come with the coney but they are coated with coney sauce that only taste like a cooked bland bean; so the fries were inedible for me and cold too. The root beer is average for homemade. I’m a sprecher lover. Also patio full of bees; which is ironic since they added screens to help decrease the bees per the history menu. Weirdly , no dogs allowed on the outdoor patio! Also NOT BABY STROLLER FRIENDLY inside or outside. Unfortunately as first times we were shouted at soon as we entered the door of the diner with our sleeping infant in the Donna Stroller ( it’s a car seat with wheels attached and can be converted to stroller). No sign on the door about it and no hostess outside to inform us either. They were very rude about it even when he collapsed it down into a car seat they said we couldn’t have it inside. So we attempted to go to the patio and they yelled at us to go back out the front because it was a service area to the side door; if it was a service area they didn’t mind people going in and out of it to get to other booths, outdoors, or to the restrooms. Then once on the patio the waitress started to inform us of the no strollers on the patio rule when the woman from inside come out yelling about how we needed to put our infant in a high chair. We should have just left but I love old dinners. My husband didn’t order food since he was upset that we had to take our sleeping baby out of the car seat and take it back to the car. When he returned she was of course still sleepy and upset and she wasn’t her typical easy going self. The root beer was good but the bees were an issue so I used napkins and a hair tie to try and help. Then the coney came and it was so deflating as it tasted like a plain baked bean. No flavor. So due to the hospitality and then over priced bland hot dog we skipped the ice cream that was $$$ pricey. I wouldn’t recommend this place to anyone with young children or dogs. Maybe they have something else good. Our waitress was kind and tried to apologize and thanked us for understanding and cooperating with the stroller/car seat rule. You could tell she knew how rude the woman was from inside the store to us. It felt like she was chasing after us to be sure we weren’t served with a baby car seat. We also ate at 3pm on a weekday so it wasn’t crowded and the car seat fits under the table with its wheels like a chair. It’s. Ery compact which we love. We do recommend the Ice Cream Factory as a better alternative to a long time running diner with ice cream. Also they have plastic straws which was odd for being on the lake; so not environmentally conscious. Also the napkins are in a cute dispenser but you end up with so many trying to pull them out.

Perfect 10. So cute, so fun, so busy. We'll worth the wait. I could hang out here for hours just photographing the malts and ice cream treats. So pretty. Im not 100% sold on the food but who cares because let's face it. Your there for dessert. Staff is also very professional and friendly.

First time to Wilson's and the turtle sundae was delicious! Love the number system. No room at the picnic tables outside, so we walked across the street. (We found a $1.00 off coupon on an advertisement in a travel brochure stand at The Orchards Golf Course.)

The Old Post Office fish boil is a must-do for us every time we’re in Door County. Watching the boil-over is always such a fun tradition, and the staff make the experience special by explaining the process. The whitefish is fresh and delicious, with hearty sides of potatoes, onions, and bread. Friendly service and a welcoming atmosphere make it a classic we always look forward to.

Delicious breakfast spot with a dog friendly patio. The views are so nice from the outdoor seating area. The pancakes were incredibly fluffy and delicious. The classic eggs, sausage and sourdough toast were all very fresh and tasty as well. Highly recommend to start your day here.

A must-do dining experience! My visit to The Old Post Office Restaurant - Fish boil was absolutely fantastic. The entire experience felt so unique—it was much more than just a meal. Watching the fish boil while hearing the history behind it was both entertaining and informative. And the food itself was incredible. The fish was as fresh and delicious as it gets, don't forget to add the table spice and butter. I'm still dreaming about the cherry pie. It was the perfect ending to a memorable meal. I can't wait to go back and do it all over again. If you're looking for a great meal and a fun experience, this is the place!

We visited The Old Post Office Restaurant with a bus tour of 45 people and the staff ran this place like a well oiled machine!! We loved the experience of an authentic fish boil. The boil master was entertaining and the food was delicious!

One of my favorite restaurants in the whole peninsula. They provide a great history lesson when cooking about 30 minutes before dinner. They have great seating inside and outside. The workers are all very friendly and provide attentive service. We went there for breakfast and dinner in one day because we enjoyed it so much!

We had a wonderful experience at the traditional fish boil! It was both fun and informative to watch the boil take place before being seated at our assigned table. The servers were efficient and even de-boned the fish right in front of us, which was a nice touch. I also appreciated that there were a couple of alternative options available for those who don’t eat fish. The meal itself was delicious—especially with the vessel of melted butter to pour over the fish, potatoes, and onion. The cherry pie at the end was the perfect sweet finish. The setting made the evening even more special, as we enjoyed a beautiful sunset view over the lake from our table. Another highlight was that our dog was welcome, which made the outing even better. Overall, a great experience combining tradition, great food, and a scenic atmosphere. Highly recommend!

The fish boil is amazing! Fresh white fish caught locally. Prepared in a fun informative demonstration. Wait staff are friendly, efficient and knowledgeable. The meal is delicious! And it's a great value.

8/21/25 - Heads up to those visiting from out of the area, bring your own paint and you can add your name to the building! Very fun piece of art and nice view right on the water. Definitely worth the stop and to snap a few pics. Will remember to bring paint next time.

We stopped there on a Fish Creek Trolley Tour that took us about and Anderson Dock we stopped by to paint names in a barn/sea storage landmark. It was also close to one of the original founders of Door County's Egg Harbor Area. It was in mid October and had just turned cool and windy. Others went to paint while my husband and I went out on the big pier, walked to neighboring piers and examined a area currently under restoration on Green Bay. Beautiful area!

We signed our names here many years ago. I think they’ve been painted over with other peoples names. It’s cool if they don’t get painted over but kind of hard to keep that from happening. Bring your own paint and a ladder if you plan to write your name. The view is beautiful here though!

Anderson Boat house now has a Gallery inside just opened July 11 2025 . Beautiful art work inside and silent auctions available . Kathleen was very helpful with her explanation of the place. Go by and visit

Ok if you haven't been here you must must must stop. Put your love on the building bring a marker. The view here is really nice.

Cool place to stop when in the area. Love the story behind it. Gallery was closed, along with the museum next to it. I imagine just for winter. Given the dangerous ice conditions you cannot walk out to the dock. Driveway is also blocked off. There is parking across the street in museum lot. Easy to walk over and take a peak.

Bring your own paint and add it to the building. If you go back in a few months make sure to bring your paint as it does get painted over once or twice a year.

This is somewhere that we have driven past for years but never stopped at. We tried it for the first time this trip. They have a limited menu which is fine. They have strawberry banana smoothies which the kids enjoyed. I’m allergic to strawberries so I can’t attest to the taste. We also got scones which were good. They have three different omelette options. Basic, super (not sure if that’s what the middle one is called) and deluxe. Deluxe has meat and veggies which is what I got. You get to pick all of the things that go into your burrito including the wrap. They explain things very well to you when you’re there. I think the deluxe was around $16. All in all pretty good.

Was welcomed in by the owner on a cold morning. We liked that this was made in front of us, it was a collaborative food experience. The burritos warmed our souls and stomachs, the coffee as well! It took a long time to get an order in, so we recommend making an online pickup, though you may miss some witty banter from the owner. All in all, great spot to stop to fuel up for a long hike or day out on the Peninsula.

Inconspicuous, BUT honestly the BEST place for a breakfast burrito and some of the best tasting food in Door County. This was my second time here and it met my superb expectations from last time. We will definitely be back! And Teddy was a great host/cook, thanks Teddy!

We had the best breakfast burritos in here , but even better than the burrito was the service provided by Teddi. He was extremly profesional and friendly and he answered all my questions and than he coked the burrito in front of me. I will definetly go back and i really hope Teddi will make me another burrito.

The best breakfast experience in door county! Everyone inside was friendly. It put a smile on my face just being in the restraunt. We put an order in for Burritos and we're eating them within 10 min. Best Breakfast Burrito I have ever had! Will make this a new door county tradition!

Second time at Good Eggs. Excellent service and a fantastic breakfast burrito. The owner is the nicest guy who took time with each guest. I can see how a wait could accrue, however, we had zero wait. I had the standard burrito and added all the veggies. So good! Husband had the basic and loved it. Portions were large, pricing more than fair. Will definitely be back each time we visit DC. Highly recommend!!

We finally got to eat here we've been trying to stop in but unfortunately we always come at the end of the year. The staff is wonderful and the omelettes are delicious. I will definitely be back before they close again. Thanks again for such wonderful service and great food.

Charming gallery with curated exhibitions in a scenic location that juts out into the water. Parking is a bit limited.

An iconic Door County place. Built in 1915 as a warehouse to store goods brought in my ship. Sailors began the tradition of signing their names, the name of their vessel and the date on the wooden structure. That tradition continues today with graffiti covering every square inch of the buildings surface.

Historical graffiti building with great Exhibets throughout the Summer and early Fall. The Mosaic project is a part of a Community based fundraiser. There are juried art events and an Invitational Art show. Highly recommend visiting this unique Art Gallery.

They were not open, so this is just for the view - a-maze-ing

🌳As an artist (photographer / cinematographer) I like to give clean and clear POSITIVE reviews so others may benefit from them. 🌱Our family has been "art museum lovers" for as long as I can remember. We've enjoyed touring art museums all over the world including - Paris, Spain, Mexico City and more!🌾 I find art history fascinating and highly educational. 🌛I'm very proud that Wis has the Hardy Gallery ...🍇Kudos to all artists at the Hardy. 🌍As a world traveler/ artist/ photographer & Wisconsinite here are my suggestions to the curator. For each separate show the hardy hosts Id like to recommend something we have seen throughout the globe at other galleries. A simple 8x11 "comment sheet next to each painting for guests to write their reaction or emotion (next to their fave pieces.) Perhaps a word or two on how that painting evokes them) 🌻SOOOO many local artists submit their work - aka" HEART n SOUL but without feedback how can they create the next big thing? All artists crave feedback and constructive criticism. Since 100's of guests tour the Hardy weekly, a simply clean clipboard with 8x11 lined sheets and a pencil would suffice nicely for guests to provide necessary feedback to these artists! ☘️AN ARTIST REVIEW SHEET IS ESSENTIAL for artist growth and support!!! ~ PLEASE ADD THIS SIMPLE AND EFFECTIVE TOOL!!!!! ~ Have a great summer and Namaste! ~ HEIDI⭐️

Such a cool place! The gallery on the inside had beautiful work. The building itself was amazing to look at and find all the cute things people have graffitied on there. Definitely worth a stop in Ephraim.

I am very sorry to see what those little juvenile delinquents did the building. Or if it was an adult, shame on them for having no sense of decency. My dad, who passed 9 years ago, painted his name and his wife's on the south side decades ago. I am dreading the day I see this painted over or the wood replaced. I hope Karma gets whoever did this.

The Old Post Office fish boil is a must-do for us every time we’re in Door County. Watching the boil-over is always such a fun tradition, and the staff make the experience special by explaining the process. The whitefish is fresh and delicious, with hearty sides of potatoes, onions, and bread. Friendly service and a welcoming atmosphere make it a classic we always look forward to.

Delicious breakfast spot with a dog friendly patio. The views are so nice from the outdoor seating area. The pancakes were incredibly fluffy and delicious. The classic eggs, sausage and sourdough toast were all very fresh and tasty as well. Highly recommend to start your day here.

A must-do dining experience! My visit to The Old Post Office Restaurant - Fish boil was absolutely fantastic. The entire experience felt so unique—it was much more than just a meal. Watching the fish boil while hearing the history behind it was both entertaining and informative. And the food itself was incredible. The fish was as fresh and delicious as it gets, don't forget to add the table spice and butter. I'm still dreaming about the cherry pie. It was the perfect ending to a memorable meal. I can't wait to go back and do it all over again. If you're looking for a great meal and a fun experience, this is the place!

We visited The Old Post Office Restaurant with a bus tour of 45 people and the staff ran this place like a well oiled machine!! We loved the experience of an authentic fish boil. The boil master was entertaining and the food was delicious!

One of my favorite restaurants in the whole peninsula. They provide a great history lesson when cooking about 30 minutes before dinner. They have great seating inside and outside. The workers are all very friendly and provide attentive service. We went there for breakfast and dinner in one day because we enjoyed it so much!

We had a wonderful experience at the traditional fish boil! It was both fun and informative to watch the boil take place before being seated at our assigned table. The servers were efficient and even de-boned the fish right in front of us, which was a nice touch. I also appreciated that there were a couple of alternative options available for those who don’t eat fish. The meal itself was delicious—especially with the vessel of melted butter to pour over the fish, potatoes, and onion. The cherry pie at the end was the perfect sweet finish. The setting made the evening even more special, as we enjoyed a beautiful sunset view over the lake from our table. Another highlight was that our dog was welcome, which made the outing even better. Overall, a great experience combining tradition, great food, and a scenic atmosphere. Highly recommend!

The fish boil is amazing! Fresh white fish caught locally. Prepared in a fun informative demonstration. Wait staff are friendly, efficient and knowledgeable. The meal is delicious! And it's a great value.

Wow-wow-wow. The chai scone and blueberry scone are both “must-haves” (unique, flaky with crisp edges) AND do not miss the “cucumber schmear” on focaccia bread. It’s more delicious than we could describe. A few tables in front, a charming courtyard in back with tables and indoor seating at the adjoining bar. Charming staff. Talented barista. Coffee roasting on site.

The coffee here is exceptional. We ordered two cappuccinos and a blueberry scone, and were thoroughly impressed. The coffee was freshly brewed with meticulous care—the barista precisely measured and leveled the grounds before tamping, demonstrating a level of craftsmanship that’s all too rare. As for the scone—simply divine. One could easily build an entire business around it. Perfectly balanced in sweetness, it boasted a delightfully crisp exterior with a tender, fluffy interior. The blueberry jam crowning it was evidently homemade, reminiscent of something a skilled grandmother might prepare with love and patience. A true hidden gem—charming, understated, and of exceptional quality

Super nice guy, great vibe, awesome coffee and beans. Thanks for the conversation and the nod to aviation. Will definitely be coming back and buying more beans!

The owner was so friendly and we loved how appreciative he was of our patronage. He and his employees are awesome! Be prepared to wait a bit for your coffee, but it’s worth every minute of it to have such a perfectly crafted coffee with house-made flavor syrups. If you’re in Door County you have to stop here!

Super chill place to grab a quality coffee drink. My husband got a vanilla latte and I had a chai tea latte. Both were delicious. They also have a pizza shop in the evenings. I'd be curious to check that out.

Best decaf espresso ever... I had an iced cappuccino with oat milk and wow! So complex and interesting, might even be better than their regular. Also had a jalepeno scone and it was delicious. Smelled so good in there!

Visit friends and have a sweet Latte and have some excellent homemade bakery. Sweet! Very friendly and knowledgeable baristas.

8/21/25 - The ice cream treats are fantastic!! The food itself is average, but service is friendly and attentive. Definitely an ice cream shop first and foremost, lots of flavors and a variety of treats to choose from. We had root beer freeze's this time and they were absolutely delicious. We always stop here when we come to Door County and it's always busy, but worth it. Hard to find parking too, but worth it. Inside and outside seating. Close to the water and nice views.

The cutest little diner! Had the most hot and delicious reuben. I’m not a big root beer fan, but Wilson’s root beer was the best I’ve ever had. It tasted like a root beer float! We got an applesauce for our baby and I think we ended up liking it more than her. Best applesauce I’ve ever had 😅

Honestly the highlight of our door county trip and an absolute must-go for anyone in the area. With an extensive, classic menu, it would be hard to go wrong with choosing Wilson’s for a meal. Everything we had was fantastic (both the food and ice cream drinks), the service was great, and the food came out fast. I especially appreciated the multi-functionality of the menus, and the history of the restaurant on the reverse side. Clearly a staple for a century and a quarter.

The food is ok here. We got lucky and beat the rush and wait for a table. There is indoor and outdoor seating. Our waitress was very nice. Food prices are decent. A lot of people come here for the ice cream. Very nice atmosphere, even a jukebox. I would come back here again. The hours seem fluctuating, and ice cream is open longer than the kitchen for about a hour I believe. The ice cream is expensive, but when we tried to go back to get some in the middle of the day it was closed

Coney dog with cheese and French fries is bland and a waste of money. Fries come with the coney but they are coated with coney sauce that only taste like a cooked bland bean; so the fries were inedible for me and cold too. The root beer is average for homemade. I’m a sprecher lover. Also patio full of bees; which is ironic since they added screens to help decrease the bees per the history menu. Weirdly , no dogs allowed on the outdoor patio! Also NOT BABY STROLLER FRIENDLY inside or outside. Unfortunately as first times we were shouted at soon as we entered the door of the diner with our sleeping infant in the Donna Stroller ( it’s a car seat with wheels attached and can be converted to stroller). No sign on the door about it and no hostess outside to inform us either. They were very rude about it even when he collapsed it down into a car seat they said we couldn’t have it inside. So we attempted to go to the patio and they yelled at us to go back out the front because it was a service area to the side door; if it was a service area they didn’t mind people going in and out of it to get to other booths, outdoors, or to the restrooms. Then once on the patio the waitress started to inform us of the no strollers on the patio rule when the woman from inside come out yelling about how we needed to put our infant in a high chair. We should have just left but I love old dinners. My husband didn’t order food since he was upset that we had to take our sleeping baby out of the car seat and take it back to the car. When he returned she was of course still sleepy and upset and she wasn’t her typical easy going self. The root beer was good but the bees were an issue so I used napkins and a hair tie to try and help. Then the coney came and it was so deflating as it tasted like a plain baked bean. No flavor. So due to the hospitality and then over priced bland hot dog we skipped the ice cream that was $$$ pricey. I wouldn’t recommend this place to anyone with young children or dogs. Maybe they have something else good. Our waitress was kind and tried to apologize and thanked us for understanding and cooperating with the stroller/car seat rule. You could tell she knew how rude the woman was from inside the store to us. It felt like she was chasing after us to be sure we weren’t served with a baby car seat. We also ate at 3pm on a weekday so it wasn’t crowded and the car seat fits under the table with its wheels like a chair. It’s. Ery compact which we love. We do recommend the Ice Cream Factory as a better alternative to a long time running diner with ice cream. Also they have plastic straws which was odd for being on the lake; so not environmentally conscious. Also the napkins are in a cute dispenser but you end up with so many trying to pull them out.

Perfect 10. So cute, so fun, so busy. We'll worth the wait. I could hang out here for hours just photographing the malts and ice cream treats. So pretty. Im not 100% sold on the food but who cares because let's face it. Your there for dessert. Staff is also very professional and friendly.

First time to Wilson's and the turtle sundae was delicious! Love the number system. No room at the picnic tables outside, so we walked across the street. (We found a $1.00 off coupon on an advertisement in a travel brochure stand at The Orchards Golf Course.)

The live goats 🐐 were on the grass roof ! Very popular restaurant for Swedish/American food. They have expanded over the years and today, we opted to enjoy lunch outside. It was such a warm, gorgeous day and enjoyed the outdoor patio. Tables with colorful yellow umbrellas provided us shade. Don't miss shopping at both boutiques. The one in the restaurant has beautiful Swedish gifts, clothing, Al Johnsons labeled food products ect.. The other new store has beautiful imported gifts and more.

Fantastic experience! We love everything about it. The food is excellent and the servers are very professional and friendly. Shocked at how quickly the food came out. The ambiance is very charming and there is a great gift shop on site. Don't forget look for the goats on the roof! We will be back. A must do in Door County!

We visited this place for breakfast. Although we were told the wait would be about 20 minutes, we were seated in just 10. I really enjoyed the way they grilled the bread with butter inside, and while their pancakes were nothing like what I had expected, I was pleasantly surprised once I tasted them. The pancakes were thin, almost like crepes, with a chewy texture, and spreading butter on them made them wonderfully savory. The meatballs, however, were a bit dry, so I don’t think I would choose them next time. At first, I noticed that the staff all looked rather stern, and I wondered if perhaps something was wrong. But later, I came to think it might just be a natural expression typical of their culture. Unfortunately, we didn’t get to see the goats on the roof, which would have been a treat. Still, the food was excellent, and we had a truly enjoyable time.

The iconic Al Johnson's is still one of the top must experience restaurant attractions in northern DC. The goats were probably on break from all the Labor Day weekend excitement, but the grass roofs still stood out when looking down 42 from a block north. Plenty of parking, seated quickly. Food was served quickly. Coffee ran dry quickly with no refills in sight. Food was the usual. No time for the gift shop today.

Nice historical and culturally rich restaurant with a Swedish goods store attached. The wait can be very long (they don't take reservations), so be sure to go early especially on busy days/tourist heavy days. The service was friendly and swift -- love the waitstaff traditional outfits and clogs. The food was okay to say the least. The meatballs and gravy were fine as well as the Swedish pancakes. My favorite part of the meal was the linden berry sauce that went with the Swedish pancakes. The lingonberry lemonade just has a hint of lingonberry flavor, the lemon overpowers it. Was also unlucky that the goats were tucked up on the top and not very visible. Overall, the food was okay and the bigger selling points are the goats and Swedish dining experience.

Great Atmosphere. I came because I was super excited to eat the Swedish meatballs but they were super disappointing. Tasted like Vienna sausage (the canned kind) but in meat ball form. I’m hoping that is not how Swedish meatballs taste, I will try another place and hopefully this place just does them differently. Very pricy as well for simple meals. Nice place tho and good hot chocolate. Nice workers as well.

Good breakfast, extremely busy. Be sure to check the goat cam before your visit if that's the only reason you are going. They are usually out by 8 or 9 am unless rain is in the forecast

We had a great time here! Delicious food—probably the best pizza in Door County. The fun guy (mushroom) pizza was excellent. The green & gold pizza was also yummy. The cheese curds weren’t as gooey as I prefer, but the batter was great, and they definitely squeaked! The ranch could be better, but it was still good. We were seated outside (soonest available), and the area could definitely used some fans to cool it down and keep bugs away. It was a hot day, and there was a 30-min wait, but it was overall worth the wait!

Great spot for wood-fired pizza! We sat outside on the dog-friendly patio and loved the atmosphere. The pizza sauce was so good we ended up buying some jars for home. We ordered the D-Lux pizza, which really hit the spot—the house-made sausage on it was especially delicious. Highly recommend if you’re craving great pizza and a relaxed setting.

The pizza was perfect, per usual! I highly recommend the hot honey za, it was a fan favorite in our group! The family style caesar salad was enough to feed a party, and there were only six of us. Unfortunately, the service wasn’t great. The majority of employees seemed to be teenagers and there seemed to be a lack of management. Our waitress took a long time to greet us, didn’t check in while we were eating to see how the food was, etc. Yet the food outweighed the lack of service in the end. Hopefully it was just an off night for the staff. We would happily visit again!

A perfect lunch in a friendly place. The wood fired Hot Honey pizza was incredible. BEST cheese curds ever. The lemonade was refreshing and the service we had was great! Our waiter was from Romania and he was fantastic. Thank you!

It pains me to write this but I do this constructive criticism out of love and hope that the new owners will take the feedback to heart and improve the quality of the Door County institution they have taken over and degraded. I have been coming to WT for many many years, I know exactly how its supposed to taste and after a trip last fall and again over the weekend, its clear this is not the same quality of pizza anymore. I’ll share pics, the first is recent and the second two from 2-3 years ago and while they look similar you can tell the previous are far superior. I went to the Fish Creek location on Sunday and ordered a Margherita, it came out way too fast, like 10 minutes and was barely warm. It had to be just sitting under a heat lamp. The sauce was skimpy and flavorless, the dough was mixed poorly, had too much flour left and was just cardboardy, the cheese did not have any flavor and neither did the basil, there was no sea salt sprinkled on. Just heartbreaking. I used to buy an extra pizza on my way out of town to bring back home. On my next trip I cant see myself going there again. Please undo whatever changes you have made to increase the profit margin. I’m sure its fine for Illinois tourists, but for Wisconsin residents who have been coming for years, we have noticed and won’t be returning until you go back to high quality ingredients.

If the cheese curds were a bit less salty, this would be the hands down my best one I’ve tried. So crunchy and bit. One of the pizzas come out not cut all the way. Cherry and walnut salad was so good. The garlic bread in my appetizer came out a bit burnt. Coke felt watery. Men’s bathroom is very small.

My D-Lux pizza was so good that I went to a market to buy a cooler and ice to keep it safe for dinner. Kid's menu has a peanut butter and jelly pizza that my boy enjoyed and it cane with outstanding fresh fries. I'd come back just for the fries they were so good. Great selection of salads.