Kids loved it, close to the beach and a great viewpoint a few minutes walk up the mountain available. However it's infested with weird big flying bugs (don't sting but annoying and gross). Be sure to use bug spray

It is shameful and a disgrace that the Japanese authorities allow so much waste to be thrown into the ocean. There is an immense amount of plastic trash floating in the water off Ariake beach, and plastic is littering the beach itself. If this is in the top 100 of Japanese beaches, I fear for the future of the oceans around Japan.

It's ok

I love this park, it's beautiful and not crowded.

sea swimming

nice view

Historic sand art.

U can drive or come by taxi, 3-4000 yen if u missed the bus. Or a walk from JR station, I recommend a walk if weather is nice. Really relaxed and it worth every penny.

Driving uphill a bit tougher, but not much traffic on weekday. Take 5 minutes climbing up, not very hard. Beautiful view up top, simply gorgeous.

One of the famous attractions in Shikoku, known as the “Gate in the Sky.” The view from here is absolutely stunning. We visited in late July under the scorching sun, so we decided to drive up. The road is extremely challenging, barely enough for one car, yet it is a two-way road. On our way down, we even encountered oncoming traffic, and one car that was not very confident made us keep reversing to give way. After parking (free), there is a short but steep walk up to the shrine and the torii gate in the sky. Despite the tough drive, the view makes it well worth the visit.

December 1st: I was worried I would miss sunset but I pushed it and got up in 45 min. You could show up at sunset and probably still see a nice twilight view at the top, but it will be a dark hike up and the ground is uneven like hiking in a forest. Only certain parts are paved and the stairs are at the very end. It is quite steep most of the way up. depending on your pace expect a tough 45min to climb 1.5hr hike up and a careful hike back down. Conditions will probably matter a lot, I wouldn’t do this in wet conditions.

The Mog Champ sends his regards. This is one of the most beautiful places I've been during my 5 week trip in Japan last July. Honestly, I found this place through Instagram and if it wasn't for a random reel, I wouldn't have known about this at all! The view at the top after an Incline hike is so deserving and rewarding that you would love it so much and appreciate the surrounding perspective from the peak of the tori gate. Make sure to bring a lot of water and good shoes with grip! I was here when it rained a day or two prior and the path was a bit challenging despite the day being sunny and dried up as well. It would take about an hour to hour and a half to get to the top depending on your pacing, and about the same to get back down as well. It's a well-maintained point of interest too! めっちゃいい景色くぽ！ Mogliest Regards, Your Mog Champ

One of the most beautiful places you will ever see! Looked straight out of a manga! Admittedly, it was a slightly spooky drive up. Narrow and unsure is there was oncoming traffic!

If you are not driving, consider taking the “shuttle taxi”. It costed 1500 yen from Kanonji Station to the shrine.

20250322 If u r a tourist and free to plan ur itenary, avoid coming at weekends. Maybe due to better weather for the week, at the weekend or school break, the day I went was full of people, no parking space nearby and a bit windy. With all the high expectations due to excellent photos shared by lots of people, the first view of a crowded normal beach was a bit of anticlimactic to me. We did try to enjoy the beach by trying all sorts of photo taking, but there were simply too many people around. The view was good though.

Beach with a nice atmosphere but really it depends on the weather of the day, if you are looking to get one of those iconic reflection shots. The short walk along the beach is also nice and it gives you a sense of calmness.

Good place to visit. Come at dry tide to get better reflection. Good spot for sunset. Perfect picture will need to come at good time and some good luck. Check website for better info.

Quite a nice place but the transport was not very convenient. My friend and I weren’t driving and so we needed to take the last bus scheduled at around 630pm. This was a miss as the sunset was at around 7pm and by then the light and scenery would be fantastic.

This is a beautiful beach that can be enjoyed very differently during high and low tide. Depending on what experience you're looking for, it's best to check the website for information on the tides as well as the weather. During high tide, it's a normal beach where you can swim or sunbathe. The water isn't too deep either, so an adult can walk pretty far out before needing to swim. During low tide is when this beach experiences most of its crowds, especially on days with good weather and little to no wind. Because of the way the beach is formed, pools of water that are great for reflection photography form and it's gained a lot of popularity due to this. If you're not fond of crowds or don't care about taking any reflection photos, I wouldn't recommend visiting during peak times. If you are after photos, I recommend going during the afternoon to secure parking and take photos both with the blue sky and the sunset. If you can, I also recommend bringing a tripod with a remote release for your camera or phone, but if you don't have that option, there are also very kind volunteers who will take your photo for you. They provide umbrellas for props and guide you through some poses. Do beware as it gets closer to sunset, the line for the volunteers gets very long. Every time I've visited, the atmosphere has been fun and people are very friendly. I've seen people offer to take photos for each other too. While there is the occasional person who doesn't pay attention and walks through the pools, most people are pretty respectful and try to pay attention to their surroundings. Have fun!

A beautiful beach for family and friends get together enjoying sea water and watching sunset ... Nice café snack stores around and sea sand cleaning water area. Car parking is easy and nearby a modern toilet within. Parents beach gives really warm feelings just like the hearts of parents.

A perfect spot for watching the sunset. The place is crowded all the time so it could be tricky to find a spot to take pictures. For those who are not driving, there is a “shuttle taxi” service that takes you from the beach to JR stations nearby. Just be sure to make a reservation online in advance.

It’s mainly this giant sand sculpture really, not much to see elsewhere. The park itself provides a nice walk along the sea but really that is all.

This place is a hidden gem… I went there around sunset time expecting the view would be more spectacular. The view was majestic, meeting my expectation… In order to see the coin shape, u need to go up to an observatory place nearby. The road on the way to there has lots of curves, and it’s narrow a bit, so drive safely :-)

Not much to see here but it's a pretty nice to walk around. The area is clean and overlooks the sea. There is also a bit of history as to the creation of the sand coin. Quite interesting if you're into history. However, on top of that there's not much else to sightsee or do around here.

It is a very large coin-shaped monument molded directly out of the white sand of Ariake Beach. From the car park area of the Ariake Beach, you can walk to the reach the viewing point. For us, it was a 10 mins walk and be prepared to climb staircases. When you meet an open space with tarred-road, there’s a ‘forest route’ on the left, follow this way and continue walking for about 3 mins to reach at the viewing point. It is said that for viewers who lay eyes on the massive coin-shaped sand monument, they will be blessed with longevity and healthy life and prosperity. It is learned that the sand art is curated and surrounded by the pine trees which could be used as a barrier for resistant to wind and rain, and the maintenance of the sand-art is performed two times in a year.

Visited at night. There's an observatory that overlooks the coin and the town nearby, which is a 5minutes drive up a narrow road. Pretty nice place to stop by along the way if you pass by by car, but not sure if it's worth your time if you're taking public transport as there isn't anything else other than the coin.

At this place, you can’t see this view cause here is the same attitude. You can see this view from the high place; observatory. You can go there by car only 5 min. Enjoy and make the wish; be rich!!!

Edo period sand coin. Viewable in hilltop. Have also illumination by night.

Very relaxing place..amazing dam

a good place to enjoy the nature

Beautiful

(Translated by Google) A beautiful five-arch structure reminiscent of a medieval castle - it's amazing that this nationally designated important cultural property was built in the early Showa period. It is the only surviving multiple arch dam in Japan, and one of Kagawa's proud civil engineering heritage sites. When you see the dam up close, you'll be overwhelmed by its power and beauty of form. During the "Yuru-nuki (water release)" event held in the summer, water is released all at once with a thunderous sound, creating a spectacular sight. This is truly a spectacular dam. You can get a good view of the whole view from "Toyosuike Water Reservoir Park" downstream, which is also a recommended photo spot. Dam cards are also distributed, so if you're a dam lover, this is a must-have photo. It is easily accessible by car, and there is a parking lot. This dam has it all - history, structure, and scenery - so it's definitely worth visiting. (Original) 中世の城郭を思わせる美しい5連アーチ構造──これが昭和初期に造られた国指定重要文化財とは驚きです。日本で唯一現存するマルチプルアーチ式ダムで、香川が誇る土木遺産のひとつ。 堤体を間近で見ると、その迫力と造形美に圧倒されます。夏に開催される「ユル抜き（放水）」の行事では、轟音とともに水が一気に放たれ、圧巻の光景が広がります。まさに映えるダム。 下流の「豊稔池遊水公園」からは全景がよく見え、撮影スポットとしてもおすすめ。ダムカードも配布されているので、ダム好きなら絶対に外せない一枚です。 アクセスは車が便利で、駐車場もあり。歴史・構造・景観、三拍子そろった“行ってよかった”ダムです。

(Translated by Google) August 30, 2025: I'd been curious about this dam for a long time, so I finally visited for the first time. Its retro appearance is reminiscent of a medieval fortress! [Location] It's located in the Onohara district of Kanonji City, just a short walk up the mountain. There are some narrow sections along the way, but it's not too strenuous. [Parking] There are parking spaces for disabled people and standard vehicles in front of the dam, and about 5-6 parking spaces and restrooms above the dam. Large vehicles might be able to fit in the lower parking lot, but that's just enough space for one vehicle. I arrived at 7:30 in the morning, and there was no one there, so I was able to see every detail. Even though the water wasn't flowing, the water was flowing gently, and I could hear the birds chirping and cicadas chirping. It was so refreshing! In front of the parking lot is another retro brick bridge, with a gazebo and restroom on the left, and a grassy area and the dam itself on the right. The dam wasn't releasing water, so I was able to walk all the way to the bottom, which was super exciting! lol Looking up from directly below was incredibly impressive, and in the dam's groove? I saw a mysterious valve and something resembling a legendary sword! The dam's surface had turned white, representing its 100 years of existence, and it was full of sex appeal... Near the gazebo was an equally impressive water intake. You can play on the grass here, or just quietly contemplate the dam. Next time, I'd like to see the yuru-nuki (dam water release)! (Original) 2025/8/30ずっと前から気になっていたので、初めて訪問しました。 レトロな佇まいで中世の城塞を彷彿とさせるダムです！ 【立地】観音寺市大野原地区の山方面にずんずん進んで行った方にあります。 途中細い個所がありますが、緊張するほどではないです。 【駐車場】ダムの前に身しょう者用と普通車用の駐車場、ダム上部にも5〜6くらいの駐車場とトイレがあります。 大型車は下の駐車場は1台くらいならギリいけるかも？ 朝7時半に到着wすると誰もいなくて最高に細部まで観ることが出来ましたw 放水はしてなくても水が穏やかに流れてて、鳥のさえずりとセミの声が聴こえて、 とてもさわやかな気持ちになりました！ 駐車場の前にこれまたレトロなレンガの橋があり、左手に東屋とトイレ、右手に芝生の広場とダムがどーんと鎮座してます。 ダムは放水してなかったから、下まで歩いて行けるようになってて大興奮！w 真下から見上げると迫力が半端なく、ダムの溝？には謎のバルブと伝説の剣みたいなものがありました！ ダムのお肌は100年の歳月を表すように白く変色していて、色気満載でした… 東屋の近くにはこれまた凄まじい色気を放つ取水口が佇んでました。 ここは芝生で遊んぶもよし、静かにダムと共に思案を巡らせるもよし 今度はゆる抜き（ダムの放水）も観てみたいと思いました！

(Translated by Google) [Hounenike Dam] A majestic stone arch creates a refreshing view. ■ Photo taken: Friday, May 3, 2024 ■ Parking: Available (free, approximately 15-30 cars) *The road leading to the parking lot near the dam is narrow, only wide enough for one car, so be careful when passing other vehicles. ■ Fee: Free (unlimited viewing) ■ Visitor Notes: This dam, designated an Important Cultural Property, stands among the green mountains of early summer. The sight of water cascading from the medieval European-style stone arch is truly impressive when viewed from below. You can also enjoy the view from the well-maintained lawn. The yurunuki (release) event, held irregularly in the summer, is particularly well-known as a seasonal sight, and is definitely worth experiencing at least once.😊 (Original) 【豊稔池堰堤】ほうねんいけえんてい 堂々たる石のアーチが魅せる、涼やかな景色 ■ 撮影日：2024年5月3日(金) ■ 駐車場：あり（無料、約15〜30台） ※堰堤そばの駐車場へ向かう道は狭く､車1台分の幅しかないため､すれ違いに注意｡ ■ 料金：無料（見学自由） ■ 訪問メモ： 初夏の緑に包まれた山間に佇む、重要文化財に指定されている堰堤です。下から見上げる中世ヨーロッパ風の石造アーチから流れ落ちる水は迫力満点。整備された芝生広場からはゆったり眺めることもできます。 特に夏（不定期）に行われるユルヌキ（放流）の風景は、季節の風物詩として知られており、その迫力ある景色を一度は見てみたいものです😊

(Translated by Google) It was drizzling, so we were the only other group there to see the sights. There's plenty of parking, and you can easily get to the base of the dam from the parking lot. There are also toilets, which are well maintained. The dam is very old, and looks like a medieval European building, unlike anything I've seen before, which is very charming. There are stone steps leading up from the side of the dam. (Original) 小雨が降っていたので、見に来ていた人は自分達以外一組でした。駐車場は結構あり、駐車場からすぐに堰堤の下に行けます。 トイレもあり、整備されていました。 とても古いダムで、今まで見たことのないような中世ヨーロッパの建物のようで、趣きがありよかったです。 堰堤の横の方から上に上がれる石段がありました。

A beautiful landscape, and quiet. A serene feeling. Worth a visit.

Easily accessible in town, nice and quiet in the early morning when I visited.

Unique temple, worth seeing

Love it

(Translated by Google) Thanks to the connection between the two temples in Chapter 68 and 69, I was able to complete the visit to both temples at one time in the final sprint of the day. The shrine can collect royal seals from both temples at one time. It is also the first time I saw a shrine painted twice on this route. There are many royal guards and you can visit and buy them. They share the same mountain gate. Parking is right next to the mountain gate and many cars can be parked. Walking up the Yakushido Hall, I happened to encounter the cherry blossom petals falling to the ground and turning into a pink carpet, which was quite beautiful. (Original) 感謝第68.69兩寺院相連，才能讓我在本日最後衝刺中一次可以完成兩所的參拜，納經所可以一次收集兩院的御朱印也是此次遍路第一次看到連畫兩次的納經所，御守很豐富可以好好參觀購買，同用同一個山門，停車就在山門旁邊可以停下很多車，藥師堂往上走剛好遇到櫻花花瓣落地變成粉紅地毯相當美妙

(Translated by Google) 69th Kannon-ji Temple and 68th Shinei-in Temple are located within the same precincts, a rare "two-in-one" pilgrimage. Just a short walk from Shinei-in Temple, it's very convenient for visitors. Kannon-ji Temple's main deity is the Bodhisattva Shokansei-nen. The traditional wooden main hall contrasts sharply with the modern concrete main hall of Shinei-in Temple. Standing in front of the hall, one feels a calm and tranquil atmosphere, the subtle aroma of incense, and the cleanliness of the place. The precincts are famous for their "Sengata Sand Painting." From the Kotohiki Park observatory, one can see a giant "Kan'ei Tōho" sand painting. Legend has it that gazing upon this sand painting brings longevity, health, and prosperity. It offers a small blessing to those who are pilgrims. (Original) 69 番觀音寺和 68 番神惠院在同一個境內，是遍路裡少見的「一境二札」。從神惠院走過去只要幾步路，參拜起來非常方便。 觀音寺的本尊是聖観世音菩薩。本堂是傳統的木造建築，和神惠院的現代感混凝土本堂形成鮮明對比。站在堂前合掌，會感覺氣氛更沉穩安靜，香火味淡淡的，環境整理得很乾淨。 境內最有名的是「銭形砂絵」，據說從琴彈公園的展望台往下看，可以看到巨大的「寛永通寶」砂畫。傳說只要看到這個砂絵，就能長壽、健康、財運圓滿。對走遍路的人來說，這也是一種小小的加持。

(Translated by Google) Temple 69 of the 88 Shikoku Temples Since it shares the same grounds as temple 68, Jin'ei-in, there's no travel time. The temples also share the same gate, and Kannon-ji Temple is located immediately after the gate. Jin'ei-in was relocated later, so a map will make it clear that it's located at the back left. The sutra offering office is open to both temples, with entry to both temples. If you have time, it's worth stopping by the attached cafe or the Zenigata Sunae Observatory, located a five-minute walk away. (Original) 四国八十八ヶ所六十九番札所 六十八番の神恵院とは敷地を共有するため移動時間ゼロ。 山門も共有していて、山門入ってすぐが観音寺。 神恵院は後から移転してきたので、左奥にある、というのが地図を見ればよくわかる。 納経所は六十八番神恵院と一緒にまとめて入れてくれる仕様。 時間があれば、併設のカフェや、徒歩五分のところにある銭形砂絵展望台も立ち寄るといいと思う。

The temple complex is good however the view tower was closed and if you drive up rather than the cable car then there is no place to enjoy the view.

(Translated by Google) I wasn't prepared, but instead of using the ropeway, I went up the mountain on foot. There were some places along the way where there was snow, but we got there in less than 2 hours. The weather was nice, so I was impressed by the beautiful scenery. Next time I would like to prepare and go see the cherry blossoms. (Original) 準備はしていなかったのですが、行きはロープウェイを使わず徒歩で登りました。途中雪が積もってる所もありましたが、2時間かからず着きました。天気が良かったので、とても綺麗な景色で感動しました。次回は準備をして桜を見に行きたいと思います。

(Translated by Google) I went to the top of the mountain by car instead of using the ropeway. There are some narrow spots along the way, so please drive carefully. You will arrive about 500m from the parking lot. Parking fee is 500 yen for passenger cars. There are parks and beautiful scenery, and if the weather is nice, it's great. Drinks, ice cream, etc. are sold at the park. It was a very nice place. Next time, I would like to go by ropeway during the autumn leaves season. (Original) ロープウェイを使わず車で山頂までいきました。途中狭いとこもあるので、慎重に運転してください。駐車場から500m程度にて到着です。駐車料金は乗用車500円です 公園もあり景色もよく、天気が良ければ最高です。公園には飲み物、アイスなどが販売されています。とても素敵な場所でした。次は紅葉の時期にロープウェイにて行きたいです。

(Translated by Google) There were more Buddha statues than I expected and it was amazing. I'm glad I went! ! ! I think it's better to make an offering and to free up a lot of storage space on your camera. I think it's especially beautiful on a sunny autumn day. There is a covered observation space at the entrance to the park. You can sit and take a break (Original) 仏像が思っていたより沢山あり、圧巻でした 行って良かったです！！！ お賽銭と、カメラの容量を沢山空けて行った方が良いと思います。 晴れた秋の日は特に素晴らしいと思います 公園の入口には屋根がある展望スペースがあります。 座って休憩できます

(Translated by Google) I went there while visiting the 88 temples in Shikoku. You can go by car from prefectural road 6 to route 268. Visitors can park at the Unpenji parking lot (500 yen for regular cars), but we recommend using the ropeway to take a swing in the sky. (Original) 四国八十八箇所参りのついでに行きました。県道6号から268号のルートで車で行けます。参拝者の方は雲辺寺駐車場(普通車500円)に停めることは出来ますが天空のブランコにはロープウェイをおすすめします。

(Translated by Google) I participated in this annual event. As expected from the top of the mountain. The temperature is -1℃. Some snow remained. Yoko Aramaki came to throw mochi this year. After the talk, he sang a little song. I was moved by the chorus of MISIA's [Tsutsumi Komu ni]. As expected, live music is good. After the song, we threw rice cakes. This year too, they threw 7,000 mochi. I only got 5 pieces, but it was fun. From the ropeway on the way up and back, you can enjoy beautiful views of the Sanuki Mountains and the Seto Inland Sea. I want to go during the autumn leaves season🍁. (Original) 毎年恒例のイベントに参加して来ました。 さすが山の上。 気温はマイナス１℃。 雪も一部残ってました。 今年の餅撒きには、荒牧陽子さんが来られてました。 トークの後、少しだけ歌ってくれした。 MISIAの【つつみこむように】のサビには、感動しました。 やはり、生歌は良いですね。 歌の後は、餅撒き。 今年も、7000個の餅を投げてくれました。 5個しか取れませんでしたが、楽しかったです。 登りと帰りのロープーウエイからは、讃岐山脈と瀬戸内海の綺麗な景色を堪能できます。 紅葉シーズン🍁に、行きたいですね。

(Translated by Google) It is the 66th place out of the 88 places in Shikoku. Kyogozan Senjuin Unbenji. Ride a road bike to the ropeway station, then take the ropeway to the top. The road from Hagiwara Temple to the ropeway station is difficult to climb on a road bike. It was 18 degrees Celsius at the bottom, but 10 degrees Celsius at the top. It was a good idea to wear a light windproof coat. It was a hot day, and the scenery in the distance wasn't great, but the autumn leaves were spectacular. Since I had struggled to climb up to this point, I had no motivation to do so until now, so I bought a payment book and had a red seal written on it. It's the start of the adult stamp rally. (Original) 四国八十八ヶ所の66番目。 巨鼇山(きょごうざん)千手院 雲辺寺。 ロープウェイ駅まではロードバイクで、その後はロープウェイで登頂。 萩原寺からロープウェイ駅までは、ロードバイクでは気を抜けない坂道。 下は18℃だったけど、山頂は10℃。 防風の軽いコートを羽織って行って正解。 当日はガスっていて、遠くの景色はイマイチだったけど、紅葉が見事だった。 ここまで苦労して登ったので、今迄はやる気がなかった、納経帳を購入して、ご朱印を書いて頂いた。 大人のスタンプラリーのスタートやね。

(Translated by Google) It is located inside Michinoeki and the entrance fee is 300 yen. Although Japanese coins can be seen to some extent, there is too little data for a view of world coins, so I was a bit disappointed. There was no place to eat on the way to see the bronze sculpture, so I stopped by Michi-no-eki to get some food. (Original) 미치노에키 안쪽에 위치한 것으로 입장료는 300엔. 일본의 동전은 어느 정도 볼 수 있으나, 세계의 코인관이라기에는 자료가 너무 적은 편이라 약간 실망했다. 銭形砂絵 보러 가는 길에 식사할 만한 곳이 없어, 미치노에키에서 먹을 것 좀 살겸해서 들렀었네요.

(Translated by Google) For just 300 yen, you can enter the ``World Coin Museum'' and ``Masayoshi Ohira Memorial Museum.'' It's definitely a fun place for anyone interested in currency and coins. The coin building and the store are in the same building. Tickets can be purchased at the store. There are almost no visitors, so you can park your car in the parking lot in front of the store. (Original) たった300円で『世界のコイン館』と『大平正芳記念館』に入館できます。 貨幣やコインに興味がある人にとっては楽しい場所であることは間違いありません。 コイン館と売店は同じ建屋です。 チケットは売店で購入出来ます。 入館者はほとんど誰もいないので、売店前に数台ある駐車場に停められます。

(Translated by Google) Masayoshi Ohira Memorial Museum common ticket ¥300 A museum with exhibits related to money located inside the roadside station building. Although the exhibition takes up a small space on one floor, you can learn about the history of monetary circulation that humans have followed from ancient times to the present day. Coins from all over the world, past and present, were lined up side by side, and it was interesting enough for me just to look at them. (Original) 大平正芳記念館共通券¥300 道の駅建物内あるお金にまつわる展示がされた資料館。 ワンフロアの小規模スペースを使った展示だけど、古代から現代に至る人類が辿った貨幣流通の歴史を大まかに学べる。古今東西の世界の貨幣が並べてられていて、自分には眺めているだけでも十分面白かった。

(Translated by Google) [World Coin Museum in Kanonji City, Kagawa Prefecture] World coin museum visited in Kanonji City Kanonji City is famous for the ``Kanei Tsuho'' Zenigata Sunae. This museum was created in 1988 by volunteer citizens in honor of Zenigata. The museum exhibits approximately 2,000 coins from 125 countries, as well as currency and old coins from each country. There are also rare exhibits such as scraps of 100 million yen worth of banknotes and the world's largest stone money from Yap Island. (Original) 【香川県観音寺市の世界のコイン館】 観音寺市で訪れた世界のコイン館 銭形砂絵「寛永通宝」で有名な観音寺市。 その銭形にちなんで1988年に有志市民によって作られた博物館です。 館内には125か国、約2000点のコイン、また各国の貨幣や古い貨幣も展示されています。 1億円分の紙幣の切りくずやヤップ島の世界一大きい石のお金など珍しい展示物もあります。

(Translated by Google) We sell souvenirs and specialty items, as well as tickets for the coin building. At the back of the 1st floor is the coin museum where you can see old Japanese coins and banknotes, as well as foreign coins and banknotes. The second floor is a memorial hall for Prime Minister Ohira. I visited to see the coin museum, but I found the Ohira Memorial Museum to be more interesting. (Original) お土産や特産品の販売､コイン館のチケット販売をしています。 1F奥がコイン館で日本の古銭や紙幣､海外の硬貨､紙幣を見ることができます。2Fは大平総理の記念館になってます。コイン館目的で訪問しましたが大平記念館の方が興味深く拝観する事ができました。

(Translated by Google) I stopped by on my way back from visiting Zenigata Sunae. A roadside station? It was exhibited as a corner of The explanations on the panels were easy to understand, and there was a lot of real money on display. The entrance fee is about 200 yen, but I think you will enjoy it. I was the only one on this day (afternoon of a holiday). I took a leisurely tour. If you have time, please stop by I think you'll enjoy it. (Original) 銭形砂絵を見学した帰りに立ち寄りました。 道の駅？の一画のコーナーとして展示されていましたが パネルの説明も分かりやすく、実物のお金も沢山展示されていて 入場料が200円ほど掛かりますが、楽しめると思います。 この日（祭日の午後）は私一人だけでしたが ゆっくり見学させて頂きました。 時間に余裕のある方は立ち寄ってみると 楽しめると思います。

(Translated by Google) At the back of the souvenir and local fruit and vegetable sections on the first floor, there is an exhibition of coins and banknotes from around the world. This might be a good place to start, getting elementary and junior high school students interested and encouraging them to dig deeper and do some research. I came to look at Ohira's materials on the second floor, and was very satisfied. There is also a Zenigata sand painting nearby, so it would be nice to stop by after taking photos at the observation deck. (Original) 一階お土産もの売り場と地産野菜果物売り場の奥に世界のコインと紙幣が展示してあります。 小中学生がここから興味を持って何か掘り下げて調べて行ったりする導入としてはいい場所かもしれません。 私は2階の大平さんの資料を見に来たのですが、満足でした。 近くに銭形砂絵もあり展望台によって写真を撮るついでに寄るのもいいと思います。

A very nice park with great view of the sea and a place to camp

It's a nice place to relax and go camping.

Couldn't find a shower after coming out from the sea, but managed to wash ourselves in the cooking area. Sea water wasn't clear here but there were big fish swimming around. For a small fee we were also able to camp for the night.

Beautiful day, lots of amenities but unexpectedly dirty.

Ok

Love it

Nice＼(^o^)／

(Translated by Google) One of the top 20 temples. It has different faces in spring, summer, fall, and winter, and is a place where you can feel a sense of security and healing that cleanses your soul no matter when you go. Thank you for your help this time at the memorial service. A precious time to remember the deceased while feeling the history of over a thousand years. As a tourist destination, we recommend visiting at different times to experience the four seasons. (Original) 別格本山20寺のひとつ。春夏秋冬、それぞれの顔を持ち、いつ行っても心が洗われる安心感と癒しを感じる場所でもある。今回は法要でお世話になりました。千数百年の歴史を感じながら故人を偲ぶ貴重な時間。観光地としてもそれぞれのタイミングで四季を感じる訪問がお勧めです。

(Translated by Google) This temple is located in a quiet rural area. It has a neat and tidy feel, with the main hall, Daishi Hall, and sutra office clearly separated. (Original) 静かな田園の中にある お寺さんです。 本殿、大師堂、納経所と すっきり区分けされてまとまった感じです。

(Translated by Google) October 2025 The bush clover flowers in front of the main hall hadn't fallen yet. However, it seemed like they were past their peak. September 2025 I visited on the 14th and 15th. There were a few bush clover flowers here and there. I think they'll be at their best around late September. I'm an official guide of the Shikoku 88, 20 Special, and 36 Fudo Pilgrimage Sites Association. I mainly post reviews that are helpful for walking pilgrims. (Original) 2025年10月 本堂の前の萩の花はまだ散っていませんでした。ただ、盛りは過ぎた感じかな。 2025年9月 14日と15日におまいりしました。萩の花はチラホラ。9月下旬頃から見頃だと思われます。 私は四国八十八・別格二十・四国三十六不動の霊場会の公認先達です。主に歩き遍路に役立ちそうなクチコミを投稿しています。

(Translated by Google) 2024/03/16 Pilgrimage to 88 places in Shikoku and 20 special sacred places at the same time. On this day, we were blessed with good weather and were able to visit the shrine on a very pleasant day. The precincts were spacious and had a calm atmosphere with plump cats relaxing. At Nokyojo, we were entertained with small sweets that looked like Kawara Senbei rice crackers. I would like to visit again during the bush clover season ✨ (Original) 2024/03/16 四国八十八ヶ所と別格二十霊場を同時に巡礼しています。 この日は天候に恵まれ大変心地よい日和の中、参拝する事が出来ました。 境内は広くて、ふっくらした猫がのんびり過ごして穏やかな雰囲気でした。 納経所ではお接待で瓦せんべい風の小さなお菓子を頂きました。萩の季節にまた訪れたいです✨

(Translated by Google) [Photo date: October 1, 2022] This is a famous spot in Hagi. Instead of clusters growing in one place, there are many clover bushes blooming in various places around the temple. I think there were especially many at the entrance and in front of the Niomon gate. At the time of the photo above, most of the flowers were blooming beautifully, but there were some that were starting to wither, such as the white clover, so it may have been a little late. The Hagi Festival was just around the corner, and Hagi dango, flower shops, and miscellaneous goods stores were all in attendance. Hagi was also sold. A cute cat was taking a nap in the parking lot. There was a space just beyond the temple where maybe 20 to 30 cars could be parked. (Original) 【撮影日：2022年10月1日】 萩の名所です。 どさっと一カ所に群生しているのではなく、お寺の各所に萩がたくさん咲いてます。とくに入り口と仁王門前は多かったと思います。上記の撮影日の時点では、大体は綺麗に咲いてましたが、白色の萩など、ちらほら枯れ始めているものがあったので、もしかしたら少しだけ遅れたかもしれません。 ちょうど萩まつりをしており、萩だんごやお花屋、雑貨屋さんが来ていました。萩も売ってました。 駐車場では、かわいい猫がお昼寝してました。 たぶん２０台～３０台ほど停めれるスペースがお寺を超えてすぐのところにありました。

(Translated by Google) There are two separate parking lots. There is a well-equipped restroom in the parking lot on the left, but the gravel road is sunken so be careful when driving. To the right of the entrance is the hermitage, and to the left is the main hall, a rest area that also serves as a sign for the 16th temple and a shop. Selling beads and crystal balls is a business-like business ★-1 The scenery is very nice, and you can see clover bushes everywhere, which makes sense since it is located in Hagiwara. There is a Hagi Festival in autumn. (Original) 駐車場は別々に２ヶ所あり。向かって左手の駐車場には設備が整ったトイレがありますが、砂利道がくぼんで走行注意です。 入り口より右手に草庵、左手に16番札所の印所と売店を兼ねた休憩所、本堂があります。 数珠玉やら水晶玉の販売は商売気質で★－1 景観はとても良く、至るところに萩が目に付きますが、所在地が萩原にあるので納得。 秋には萩まつりがあります。

(Translated by Google) The bush clover flowers hanging along the road to Itera were beautiful ❤ (Original) イテラに行く道沿いに萩の花が垂れ下がり綺麗でした❤

I heard Kagawa was famous for Udon! I stopped at this place to try it. I was not disappointed, the Udon was delicious and the price was very cheap. A man was sitting across from me and his shirt said it all 😄

I asked a local their recommendation for udon and this is where they told me to go. I wasn't disappointed. It was some of the best udon I've ever had (meat udon bowl)! You can also add on plenty of sides like tempura chicken, tofu, boiled eggs, konjac, and more!

Tsuruya, with your local atmosphere, wooden chairs, superior noodles, thick miso sauce oden, you bring the best of the best to Kanonji. Excellent! Visitors for lunch should arrive early, it can get crazy around noon!

Great meal great atmosphere nice price

Lots of choices, but basic udon. Good for the price. Is a mom&pop place. Stopped as it is part of a Yuuki Yuuna pilgrimage.

Pretty good. I only had the meat noodles and they were ok. Not great but not bad.

good

(Translated by Google) The noodles are either boiled by yourself, or you can pour the broth over them. The noodles are thick and the texture can be hit or miss. The tempura is generally pre-made. Sorry for being harsh. The large noodle portion (3 bowls) is quite generous. If you're really hungry, 3 bowls might be better. The broth is also self-serve, and you open the tap. I personally like it. They used to sell just the broth in plastic bottles, but I'm not sure if they do now. (Original) 麺はセルフで茹でるかそのまま出汁をかけるかぶっかけのシステム。太麺でコシに当たりハズレがある。基本的に天ぷらは作り置き。辛口でごめんなさい。麺の量は大(3玉)だと結構な量があります。お腹が空いた方は3玉が良いかもです。出汁もセルフで蛇口開けて出すタイプです。個人的に好き。昔は出汁だけをペットボトルで売ってたが今は不明。

(Translated by Google) The broth had a sweet flavor with a strong hint of dried sardines. The noodles were chewy and delicious. The free toppings included not only spring onions and tempura flakes, but also dried sardines, which added to the satisfaction. I don't particularly like dried sardine broth, but out of the several restaurants I visited this time, I thought this one was the most delicious. I also had the chicken tempura and was very satisfied. The parking lot is large and easy to park in. It's on a road along the sea, so the view is nice and it feels good. The building is a little old. I didn't use the toilets so I'm not sure. (Original) いりこがよく効いた甘味のある出汁でした。 麺もコシがあり美味しい。 無料のトッピングにネギや天かすだけでなく、 いりこがあり、これがさらにら満足度を高めてくれます。 いりこ出汁はあまり好みではないのですが、 今回数店舗回った中でもここが1番美味しく感じました。 とり天も食べて大変満足しました。 駐車場も広く停めやすい。 海沿いの道にあり眺めも良く、気持ちが良い。 建物は少し古い。 トイレは利用してないので不明です。

(Translated by Google) I arrived at the restaurant around 8am on a weekday in early August. Families and couples left the restaurant with satisfied looks on their faces, heading towards JR Minoura Station or their parked cars. The restaurant is really right next to the station. When I entered, the waiter checked how many people were in the group, said, "Please sit and wait for about four more minutes," and asked, "What would you like to order?" I ordered a small bowl of udon noodles in a saucepan (380 yen). The owner runs the restaurant by himself, and is very busy boiling the udon, frying the tempura, and manning the register. Inside, there are table seats in the center and counter seats around the perimeter, but it cannot accommodate large groups. Once the noodles were cooked, the owner asked me, "Would you like them as they are? Or heated?" and I replied, "Heated." After boiling and rinsing the noodles, he reheated them and served them in a bowl. I poured the broth myself, topped it with fried tofu (200 yen), and paid. After that, I added the free toppings of green onions and grated ginger to my liking, and then ordered the free dried sardine tsukudani. The noodles were thick and not very chewy, but had a pleasant bite. The broth had a pleasant, unobtrusive flavor that made it easy to gulp down. The fried tofu had a refined, light flavor that didn't overpower the flavor of the broth, and was thick and satisfying. I remember thinking when I ordered that the shrimp tempura was 150 yen, so the fried tofu was more expensive! But the deliciousness of the fried tofu made there made it well worth the price. Also worth mentioning is the dried sardine tsukudani. They're probably made from dried sardines that have been used to make the broth, but it was incredibly delicious. It had an exquisite sweet and spicy flavor that made me wish I had kept more. If I visit again, I would like to try other tempura besides the fried tofu, but I think the dried sardine tsukudani is a must. (Original) ８月上旬の平日、午前８時頃にお店に到着。 家族連れやカップルが満足そうな顔で店を出て、JRの箕浦駅や、駐車場に停めた自分の車に向かって行く。 本当に、お店は駅の真横だ。 さて、入店すると「何人？」と人数を確認してくれて、「あと４分くらい、座って待ってて。」と言われ、「注文は？」と聞いてくれた。 私は、「かけうどんの小（３８０円）」を注文。 店主は一人で店を回していて、うどんを茹でたり、天ぷらを揚げたり、会計のレジを担当したりと大忙しだ。 店内は、中央にテーブル席、周りにカウンター席があるけれど、大人数は入れない。 麺が茹で上がって、店主が「そのまま？　温める？」と聞いてくれて、私は「温めで」とお願いする。 茹で上げて、水で締めた麺を、もう一度温めて丼に入れで提供してくれる。 出汁を自分で注ぎ入れて、「おあげ（２００円）」をのせて会計を済ませる。 その後、無料のトッピングでネギとおろしショウガを好みで入れて、これも無料のイリコの佃煮をとった。 麺は太くて、強いコシはないけれど心地良い噛み応え。 出汁は、ごくごく飲み干せる嫌味のない味わい。 「おあげ」は、出汁の風味を邪魔しない上品な薄味で、厚みがあって、食べ応え十分。 確か、「えび入りのかき揚げ」が１５０円で、「おあげ」の方が高いのか！　と注文時には思ったけど、その値段に納得のうまさの「おあげ」だった。 また、特筆したいのは「イリコの佃煮」。多分、だしを取ったイリコを佃煮にしたのだろうけど、コレがめっぽううまい。 「もっと沢山取っておけば良かった。」と思うほど、絶妙な甘辛さだった。 次回訪問することがあれば、「おあげ」以外の天ぷらも試してみたいけど、「イリコの佃煮」は外せないなと思った。

(Translated by Google) "Kanonji City: Nishibata Handmade Uedo Udon (Jouto)" I stopped by on a motorcycle tour in July 2025. The sea was right in front of me and it was refreshing. The udon was 380 yen, and with eggplant tempura (120 yen) it was 500 yen. The thick noodles were delicious with the broth. Rather than enjoying the firmness, the udon had a slightly soft, rustic taste that was fun to enjoy. It has the appearance of a long-established self-service udon shop, and it has a nice feel with the unique charm of a unique shop. (Original) 「観音寺市：西端手打 上戸うどん(じょうと)」 2025年7月にバイクツーリングで立ち寄りました。目の前が海で爽やかでした。 うどんは380円で茄子の天ぷら120円をつけて500円でした。太めの麺が出汁と相まって美味しかったです。コシを楽しむというよりも、やや柔らかめの素朴な味わいが楽しいうどんでした。 老舗セルフうどん店らしい佇まいで、個性的なお店ならではの醍醐味もあって良い感じです。

(Translated by Google) I visited on a weekend lunchtime. I waited in line for about 10 minutes. The parking lot is right in front, so it's easy to find. The udon was... Just average. It wasn't bad, but there are plenty of similar udon options in Kagawa. Iriko tsukudani? It's rare to see it, so it was nice. (Original) 休日のお昼に訪問。 １０分ほど並びました。 駐車場は目の前にあるのでわかりやすいです。 うどんは、、、、 まあ普通でした。悪くはないですが香川にいれば同等のうどんはたくさんあります。 いりこの佃煮？はなかなか見ないのでよかったです。

(Translated by Google) Four guys on a trip from Osaka. We visited Ueto-san. The firmness of the udon, the flavor of the broth, the dried sardines in soy sauce, all were outstandingly delicious and we were very very very satisfied. The atmosphere of the restaurant and the location outside were also amazing. And the personality of the young owner was also amazing. Our first destination in Kagawa, and we got off to a good start. Thank you Ueto-san. You should definitely go. (Original) 大阪から男４人旅。上戸さんに伺いました。うどんのコシ、出汁の味、いりこ佃煮、抜群の旨さで大大大満足。お店の雰囲気、店外のロケーションこれまたサイコ- そして、若き店主さんの人柄これもサイコ-でした。香川入りし初めての目的地、いいスタートがきれました。 上戸うどんさんありがと〜 是非行くべし。

(Translated by Google) This udon restaurant is located by the sea. Sorry, we're sold out. I visited at 12:50pm on a Sunday during a three-day weekend. There was a wait of 10 people, but we were able to get in after about 20 minutes. There are table seats in the middle and counter seats the rest, so you just sit wherever there is free. The restaurant is run by two men. The udon had a light, chewy flavor with a hint of dried sardine stock. Customers come in nonstop, so there's no need to stay long, so I'll leave a seat for you. Thank you for the meal. (Original) 海沿いにあるうどん屋さん。 売り切れ御免です。 三連休の日曜日に12時50分に来店。10人待ちでしたが、20分ほどで入れました。 真ん中にテーブル席、あとはカウンター席なので、空いた席に座る感じです。 男の人2人で切り盛りされていました。 いりこ出しの風味であっさり、噛みごたえのあるしっかりとしたうどんでした。 ひっきりなしにお客さんが来るので長居は無用、席を開けましょう。 ご馳走様でした。

The udon was chewy and very delicious. I would like to come again. I had the Kamaage Geso Chiku Set.

A very nice atmosphere with great service. They also had an English menu. Everything inside looks very cute and it's a great spot. The food was very delicious and my favourite udon I've had in Japan. I'd definitely recommend stopping by!

At first glance it looks like a stylish café, but in reality it’s an absolutely amazing udon shop. The first surprise is the goats in the parking lot. The udon is thick and chewy—the classic Sanuki style. I was also intrigued by the days, a few times a month, when they serve takikomi gohan (seasoned rice). In any case, the food is outstanding, and this is a place I’d love to visit again and again.

Went for the experience and enjoyed the food. The Udon here is one of the best I've had so far.

Nice

(Translated by Google) I finally made it to Kamakiri! The food is amazing, but be careful of parking when you visit. I'd been interested in Kamakiri in Kan'onji City for a while, so I went there. When I arrived in front of the restaurant, the parking lot was extremely crowded. There are about 20 parking spaces on the premises, but there was a line of cars waiting for a space. Fortunately, I was shown inside the restaurant right away, but I had to wait a little while to park. The udon did not disappoint, with thick, chewy noodles that were very satisfying. This restaurant offers full service, where you order after sitting down, so while you can enjoy freshly boiled udon, it does seem to take a little longer for the noodles to be served. Also, you cannot choose the tempura yourself like at self-service restaurants; it is served as a set meal. This is a restaurant recommended for those who want to take their time to savor delicious, authentic udon. Allowing yourself plenty of time when visiting will help you enjoy it even more. (Original) 念願の「カマ喜ri」へ！味は最高、訪問時は駐車場にご注意を。 以前から気になっていた観音寺市の「カマ喜ri」さんへ訪問。 お店の前に着くと、駐車場が大変混雑していました。敷地内に20台ほどの駐車スペースはありますが、空きを待つ車列が。 幸い、店内はすぐに案内してもらえましたが、車を停めるのに少し待つことになりました。 うどんは、期待を裏切らないコシの強い太麺で、食べ応えがあり大満足です。 こちらは席に座ってから注文するフルサービス形式で、茹でたてのうどんが楽しめる分、提供までには少し時間がかかる印象です。 また、天ぷらはセルフ店のように自分で選ぶことはできず、セットでの提供となります。 美味しい本格うどんをゆっくり味わいたい方におすすめのお店です。訪問の際は、時間に余裕を持つと、より楽しめると思います。

(Translated by Google) I went in under the assumption that udon shops are self-service, but it turned out to be a udon restaurant. It seemed to be mostly frequented by office workers, with many cars with out-of-prefecture license plates and rental cars parked there. The homemade thick noodles were very satisfying. The deep-fried Mitoyo eggplant and shiso leaf sandwich was absolutely delicious! I was also surprised at how big the kakiage tempura was. (Original) 「うどん屋はセルフだ」との思い込みで入店したら、うどんレストランでした。 サラリーマンが多かったような、県外ナンバーやレンタカーもたくさん止まってました。 自家製の太麺、食べ応えがありました。 三豊ナスと大葉のはさみ揚げ、これはめっちゃ美味しかった！ かき揚げもすごく大きくてびっくりでした。

We really enjoyed our meal here. Handmade Udon noodles, vegetarian options available. Great service

Famous for their mochi udon that I ate every time, though their other udon dishes are good too. Always crowded and everyone drives there so it must be good. Even if there is a queue there is the usual fast turnover for an udon restaurant, although in part this maybe because the seating is not the most comfortable. Service is friendly and efficient. If you are in the area, worth a visit.

(Translated by Google) Authentic Kanakuma Mochi Fukuda Founded as a teahouse on Kanakuma Bridge, this is a long-established restaurant that has been serving udon for over 100 years. In the past, it was introduced on Kenmin Show that people in Kagawa Prefecture eat udon with bean paste, and that was certainly the case back in the day. Although this culture is on the verge of disappearing today, if you come to Kanakuma Mochi, you can try the Anmochi Udon Tempura. But, I'm sorry... I don't really like sweets, but it's disgusting and I can't touch it even if it's a joke (´；ω；｀) I also recommend glutinous rice such as okowa, so it's better to give up on that. Zoni udon 640 yen, Inari sushi and shrimp okowa 280 yen, total 920 yen (tax included) What about rice in udon? I'm sure you're talking about this, but the presence of rice is indispensable when drinking the dashi soup. Mochi is called a mochi shop, but there is something that is clearly different from other places, even the inari is intense. Kanonji Temple, where Kanakuma Mochi is located, is also a production area for Iriko, so it has its own characteristics. It doesn't have an elegant taste, and it has a bitter taste from being thoroughly cooked, so it seems that pros and cons will be divided. On average, the noodles are flat and don't feel like they're being made by hand. I've said it many times, but the mochi is from a mochi shop, and it's really delicious (*ﾟ∀ﾟ*)♡ Lately, my work has been slow and I've been turning down most remote projects, but when I eat something like this... I want to go to Seisan often. (Original) 本場かなくま餅 福田 創業は、かなくま橋にあった茶屋から始まり100年以上、現在うどんを提供をする超老舗です。 過去にケンミンショーなどで香川県民は、うどんに餡餅をいれて食べると紹介されましたが、確かに昔そうでした。 現在では消えかけた文化でありますが、かなくま餅に来れば餡餅うどん天が頂けます。 でも、ごめんなさい…。 極度の甘味嫌いなのもありますが気持ち悪くてネタでも手が出す事は出来ませぬ(´；ω；｀) おこわなどの餅米ごはんも推しですので、それで勘弁しておくんなまし。 雑煮うどん 640円、いなり寿司と海老おこわ 280円、合計920円（税込） うどんに米って、どうなん？って話しでしょうけど出汁を飲み干す際には米の存在が欠かせません。 餅は餅屋って言うけれど、いなりも激うまで、明らかに他所とは違う（チガウ）何かがあります。 かなくま餅のある観音寺はイリコの産地でもありますから、やはりソコに特徴がありますね。 決して上品な味わいではなくガッツリ煮込まれ苦味もあり賛否はわかれそう。 麺は平均的にみて平たい感じで手打感が半端ありません。 何度も言いますが餅は餅屋ですね、ホント美味しいです(*ﾟ∀ﾟ*)♡ 近ごろ仕事がダルくて遠方の案件は大体お断りしてましたが、こんなの食べたら… 頻繁に西讃にも行きたくなりますね〜。

(Translated by Google) Honba Kanakuma Mochi Fukuda is a quiet riverside udon restaurant run by a mochi (rice cake) maker. This was my first time visiting, but unfortunately, they had run out of udon. There were six bean-jamchi (shiro mochi and mugwort mochi) left in the display case, so I bought some to take home. Many staff members seemed to be tidying and cleaning the store, but the atmosphere was cheerful. The bean-jamchi I took home was very soft, filled with gently sweet bean paste. It was elegant and the best bean-jamchi. Next time, I'll come back for more udon. [Additional Note] I'm back for more. This time, I arrived before opening time. There's a bridge called Kanakuma Bridge in front of the store's parking lot, and I crossed it to get to the restaurant. The bridge is just wide enough for two minicars to pass each other, so caution was advised. Also, the road in front of the Kanakuma Mochi store is quite busy, so be careful when entering the parking lot. The store is popular, with customers coming in to buy mochi before it opens. The store is surprisingly spacious and clean. The mochi section and kitchen are on the right. As you enter, you'll find items like rice balls and inari sushi directly in front of you. The cheerful voices of the staff create a great atmosphere. As it's a service store, they'll come to take your order once you're seated. This time I ordered "kake udon" and "an zoni udon." Since I was there, I also bought a rice ball assortment to take home. I chose two packs: "sekihan and shrimp rice" and "shrimp rice and inari sushi." The kake udon had firm noodles that were chewy as soon as you bit into them. The noodles were a little flat and uneven in thickness, probably because they were hand-cut. This added to the nice texture. The noodles were not the chewy type that's popular these days, but had a firm wheat-like texture, similar to the texture of the dumplings in dango soup. The broth had a gentle, sweet flavor. The toppings were a thinly fried omelet, square fried tofu, and wakame seaweed, which was quite luxurious. The anmochi zoni udon was a bowl of udon noodles topped with anmochi. In Kagawa Prefecture, mochi filled with red bean paste is apparently included in New Year's zoni, and I felt like I got a taste of that flavor. The mochi was browned and fragrant, and the gently sweet red bean paste went surprisingly well with the broth. After returning home, I ate the rice cake set I had bought as a souvenir. I think the shrimp okowa was made with dried shrimp? The chewy shrimp had a nice texture and a strong shrimp aroma. The subtle shrimp flavor and the chewy texture of the rice were amazing. The inari sushi was also packed with plenty of ingredients and had a delicious, juicy flavor. The atmosphere and the tasting udon were both top-notch, making this a great udon restaurant. [Additional Note] This time, I came for cold udon. I ordered "Grated Daikon" (Dried Radish Bukkake). I was looking forward to cold udon, as it brings out the flavor of the noodles. When the udon was brought to me, it was shiny and glossy. It was topped with grated daikon radish, ginger, tempura flakes, lemon, and green onions. As you can see, the noodles are twisted and curly. This is evidence of their firmness. I immediately tried them, and the firm, curly noodles brought a delicious balance to the broth. The grated daikon radish and ginger also seemed to have been thoroughly squeezed to remove any moisture, which absorbed the broth and created just the right texture. This udon restaurant simply serves delicious noodles. (Original) 「本場かなくま餅福田」は静かなリバーサイドのうどん屋さんで餅屋さんがやっているうどんやさんです。 今回初めての来店でしたが残念ながらうどんは終了していました。 ショーケースに残っていた6個入りの餡餅（白餅、ヨモギ餅） があったので買って帰りました。 店内では多くの店員さんたちがお店の片づけと清掃をしているようでしたが明るい雰囲気を感じました。 持ち帰った餡餅はとても柔らかい餅に優しい甘さの粒あんが入っていました。 上品で最高の餡餅でした。 次回はうどんを食べにリベンジに来ます。 【追記】 再度リベンジです。 今回は開店前にやってきました。 お店の駐車場の正面に「かなくま橋」という橋があるのですが、そこを渡って来店しました。 橋は軽自動車がぎりぎり離合できるほどの幅で注意が必要でした。また、かなくま餅店舗前の道路は結構通りが多いので駐車場へ入る時は要注意です。 開店前からお餅を買いにくるお客さんもいて人気です。 店内は意外と広くて清潔感があります。 右手にお餅売り場と厨房があります。 入って正面にはおこわやいなりずしなどが置かれています。 明るい店員さんの声でとてもいい雰囲気です。 サービス店なので席に着いたら注文を取りに来てくれます。 今回は「かけうどん」と「あん雑煮うどん」を食べます。 折角なので持ち帰りようのおこわの詰め合わせを購入。 「赤飯・エビおこわ」「エビおこわ・いなりずし」 の２パックをチョイスしました。 かけうどんの味は、噛むとすぐにコシを感じる剛麺でした。 ちょっと平麺な形で手切りなのか太さが不ぞろいです。 そこがまたいい食感になっていました。 最近はやりのモチっとした面ではなく小麦感がある硬さを感じる麺で、だんご汁のだんごの触感に似ています。 出汁は甘みがある優しい味です。 入っている具は薄く焼かれた卵焼きと四角いお揚げ、わかめで贅沢ですね。 アン餅雑煮うどんはかけうどんにアン餅が入ったものでした。 香川県ではお正月の雑煮にあんこの入った餅が入るそうですが、その味をちょっとだけ味わえた気がします。 餅は焦げ目がついていて香ばしく、やさしい甘さのあんこが意外と出汁と合いました。 帰宅後にお土産で買って帰ったおこわセットを食べました。 エビおこわは乾燥エビかな？歯ごたえのあるエビがいい食感でエビの香りがします。ほのかなエビの味とモチモチとしたモチ米の触感が最高です。 いなりずしも具がしっかりと入っていてうまみがじゅわっとしみだすいい味でした。 店内の雰囲気、うどんの味、どちらも最高のうどん屋さんでした。 【追記】 今回は、冷たいおうどんを食べに来ました。 注文したのは「おろしぶっかけ」 冷たいうどんは麺の味が際立つので楽しみにしていました。 持ってきていただいたうどんは麺がツヤツヤ輝いています。 大根おろしとショウガ、天かす、レモン、ねぎがトッピングされています。 見てすぐにわかるのですが麺がねじれてちぢれ感があります。 強いコシがある証拠です。 早速食べると強いコシに縮れた麺がぶっかけ出汁を連れてきておいしい。 大根おろしとショウガも水分をしっかりと絞っているようでそれがぶっかけ出汁を吸ってちょうどいい食感になっています。 とにかく麺が美味しいうどん屋さんです。

(Translated by Google) I came here for the fried eggplant udon, available only until the end of July. The regular menu is delicious, of course, but I can't resist trying limited-time dishes like the early summer lemon chilled udon every season. The fried eggplant is carefully fried, topped with a dollop of ginger and a spicy, sour sauce. It's so delicious I could eat as many as I wanted. 😋 The udon noodles are flat, thick, and chewy. They also contain grated daikon radish and shiso leaves, making them a refreshing addition to any summer meal. The fried mochi topping is also a nice touch. ☺️ I came back after the lemon chilled udon, and they've started serving soft serve ice cream. They had both soft serve ice cream and soft serve ice cream with red bean paste topping. (Original) 7月末までの期間限定の揚げナスうどん目当てに来ました。 通常メニューももちろん美味しいですが、初夏のレモン冷かけなど限定メニューも毎シーズン食べずにはいられません。 揚げナスは丁寧に揚げられて、ちょこんと乗ってる生姜とピリ辛の酸辣ダレと食べると幾つでも食べられる絶品のお味です😋 うどんは平打ちの太めのコシ強めの麺です。 大根おろしと大葉も入っていてサッパリと夏バテの人にもおすすめ。 揚げ餅のトッピングも嬉しいです☺️ レモン冷かけ以来に来てみたら、ソフトクリームが始まってました。 ソフトクリームとあんこトッピングのソフトクリームがありました。

(Translated by Google) I ordered Toriten Udon (Bukkake) (750 yen) with two bowls (large + 110 yen). It was a popular restaurant, but perhaps because I went at a different time, I was able to get in without having to wait too long. The noodles were chewy and firm, and very satisfying to eat. The wheat flavor of the noodles was delicious, and the Toriten had a ginger-like flavor and was well seasoned, so it matched perfectly with the udon. It was the first time I had ever eaten such delicious udon! (Original) とり天うどん〔ぶっかけ〕（750円）・2玉（大盛＋110円）を注文。人気店でしたが時間帯がズレていたせいか、あまり待たずに入店できました。何と言っても麺がモチモチでコシが強く、食べ応えがあります。麺の小麦の味も美味しいですし、とり天が生姜っぽい風味が効いていて下味も美味しいので、うどんとマッチしてとても美味しいです。こんなに美味しいうどんは生まれて初めて食べました！

(Translated by Google) A friend told me it was delicious, so I went there after 11am on a Sunday. It was still empty so I was able to get in right away. The sweet bean paste mochi was not very appealing, so I ordered kitsune udon instead. It was about twice as wide as regular udon and very filling. It was delicious, but I like strong flavors, so I found it a little bland. Still, it was a delicious udon restaurant! (Original) 友人が美味しいと聞いたので、日曜日の11時過ぎに行きました。まだ空いてたのですぐに入れました。あん餅はパッとしなかったので、きつねうどんを食べました。普通のうどんより倍程の幅があり食べ応えありました。美味しかったですが濃いい味が好きな私は、ちょっと味が薄く感じました。でも美味しいと思えたうどん屋さんでした！

(Translated by Google) It was delicious! I'm glad I found a good shop on my first visit. Also, the store owner's attentiveness⭐⭐⭐ Kake udon Bukkake udon Zaru udon Various oden that you can make yourself Everything was delicious. I went home with 100 yen worth of udon soup as a souvenir, but this is a magical soup that instantly transforms the udon you eat at home into authentic Sanuki udon! I wish I had bought more Other products are available for mail order, but I can't find just the soup... In addition to udon, it can also be used as a hotpot soup. (Original) 美味しかったです！ 初訪問でいいお店に出会えてよかった。 あとお店の主人の気くばりが⭐⭐⭐ かけうどん ぶっかけうどん ざるうどん セルフでとれるおでん各種 どれも美味しかった。 お土産にうどんスープ100円かって帰りましたが、これがまた自宅で食べるうどんも本格さぬきうどんに早変わりする魔法のスープ！ もっとたくさん買えばよかったな～ 他の商品は通販してるけどスープだけ、ってのが見あたらない· · · うどん以外にもお鍋のスープとしても使えるようです。

(Translated by Google) I enjoyed the sweet and sour taste of citron vinegar on a hot day. Thanks to the kind owner, it remains the best memory of this trip. I think this is my first(?) time leaving a Google review. It's not greasy and the taste is great and I highly recommend it!!! The location is perfect as you are on your way to Kotohiragu Shrine and then to Kotoden! (Original) 더운 날 유자식초에 새콤달콤 맛있게 잘 먹었습니다. 친절한 주인아저씨 덕분에 이번 여행에서 가장 좋은 기억으로 남아있습니다. 처음(?)으로 구글 리뷰를 남기는 것 같아요. 느끼하지 않고 맛도 굉장히 좋고 강추합니다!!! 고토히라궁 갔다가 고토덴으로 이동하는 중에 있어서 위치도 딱입니다!

(Translated by Google) When I sat down at the table, a person who appeared to be the manager came over and kindly offered me some soy sauce udon. There was only cold soy sauce udon available, but I was tempted to order the soy sauce udon. The noodles were a little thick and delicious. The soy sauce was light and delicious. The manager told me that adding a little yuzu vinegar makes it delicious, so try eating about half of it. I tried saying that. As I said, the udon was even more delicious. I was handed candy at checkout. (Original) テーブルに着くと店長らしき人がやって来て愛想よく醤油うどんを勧められた。冷たい醤油うどんしか無かったけど、それにつられて醤油うどんを注文しました。麺は少し太目で美味しい剛麺でした。醤油は薄味で美味しかった。店長に、ゆず酢を少し掛けると美味しいから、半分くらい食べて試してみて。と言われ掛けてみた。言われた通りさらに美味しいうどんになった。会計の時キャンディーを手渡されました。

(Translated by Google) Kagawa? Shikoku? Well, it seems like this restaurant is famous for take-out food. The Golden Week menu included cold soy sauce bukkake, warm chikuwa tempura, and warm bukkake for 550 yen with 1 piece of 🍙 and 🍢, and curry udon for 550 yen. I think the noodles are chewy and taste good. (Original) 香川？四国？ではお持ち帰りで有名なお店の食べるところはらしいです。GWメニューでしょうか、冷たい醤油ぶっかけ、温かいちくわ天入りかけ、温かいぶっかけが🍙、🍢1個付きで550円、カレーうどんが同じくで550円でした。麺はコシが強く、味もいいほうだと思います。

(Translated by Google) Absolutely delicious! It's not, but This is the first restaurant that you will see when heading to Kotohira Shrine using Kotoden, and you will be able to enjoy enough food to make you think, ``This is enough.'' The staff at the store are quite proactive, so I'm sure some people will find it a good fit and some people don't, but they're not bad people. The cold udon lunch for 550 yen was delicious. I'm glad I had my first meal here on my Kagawa trip. If I come next time, I will challenge myself to eat 5 balls of fox udon within 15 minutes (lol) (Original) とてつもなく美味い！ではないんですが ことでんを使って金刀比羅宮に向かわれる方が真っ先に目にするであろう飲食店でありそれだけに「これなら十分」と思えるだけのご飯は頂けます 店員の方が中々積極的なので合う方合わない方いらっしゃるとは思いますが悪い方ではないです 550円の冷しうどんランチ美味しかったです 香川旅行一発目のご飯がこちらで良かった もし次来たら5玉のきつねうどん15分以内完食チャレンジをします(笑)

(Translated by Google) Since there are a lot of tourists, the staff are friendly and explain things step by step. Oden is also limited to this area, so he taught me how to eat udon as well. The taste was refreshing and it seemed like it would be good for summer. (Original) 観光客の方が多いため店員さんも愛想が良くいちいち説明くれます。おでんもこの地域限定はコレみたいな感じでうどんも食べ方も教えてくれました。味はさっぱりで夏のが良さそうでしたね。

(Translated by Google) To be honest, I felt that the udon here did not go well with warm dishes or kamaage. The miso soup and oden were delicious, but The udon noodles were a little thin and hard, so the texture was not compatible with large dishes. The current rating of Google Maps is 4.4, which is completely unworthy. It's like a udon restaurant in a tourist area. Self-service restaurants, which are popular with locals, are much cheaper and delicious. Also...this is wrong...the energetic guy who is serving the customers...he is extremely friendly and gives a good impression to the customers, He was angry at the old man and woman who were cooking in the kitchen in a really bossy tone. Although he is very friendly towards the customers, his attitude makes the food taste bad. What's more, in front of the customers, the old man cooking the food was so angry that if he had misunderstood the order, he was about to burst into flames. Also, the onigiri was salty. (Original) ここのうどんははっきりいうと言うと、温系のかけや釜揚げには全く合わないうどんだと感じました。 かけの汁、おでんの味噌は美味しかったですが、 うどんがやや細めで硬いのでかけには非常に相性が悪い食感でした。 今現在Googleマップ4.4という評価は到底値しません。 いかにも観光地のうどん屋さんレベルです。 地元の人々に好まれているセルフの店の方が圧倒的に安くて美味い。 また…これがいけない…接客している元気の良いオッチャン…客にはめちゃくちゃ愛想良くて好印象なんだけど、 厨房で調理している爺さん婆さんにはめちゃくちゃ偉そうな口調で怒ってました。 客にはめちゃくちゃ愛想ええのに、あの態度ではメシが不味くなります。 しかも客がいる目の前で、調理している爺さんが注文を聞き間違いしたもんなら、今にもドツきかかりそうな勢いで怒ってました。 あとオニギリが塩っからかったです。

I wanna order only fried chicken but it has to be tgt w/ rice. Lawson chicken is much better than this restaurant. Table size is very small and it’s very crump for 4-person. The ramen is not nice and the pork doesn’t taste good. Disappointed!

Secretly the Best Udon in Kagawa!! Amazing place!!

My first time having Udon in Kagawa and this spot did not disappoint. Super cheap and big portions. And it tasted so good :)

Famous for their thin udon noodles. Their side dishes in the show case is very good too.

(Translated by Google) "So thin," my companion muttered as he looked at the udon. Yes, the noodles here at Yanagawa are thin. We arrived around 1:30 pm on a weekday in mid-August. The restaurant was packed with people, so we waited outside. After waiting about 15 minutes, we were able to enter. The rice balls and inari sushi were already sold out, so my companion ordered "kake udon (400 yen)." I went for "kitsune udon (450 yen)." When the udon arrived, I was a little disappointed. My "kitsune udon" came with two small pieces of fried tofu. My companion's "kake udon," on the other hand, came with a piece of chikuwa (fish cake), two slices of kamaboko (fish cake), and one piece of fried tofu. Somehow, the cheaper "kake udon" looked more luxurious. The green onions on top were finely chopped scallions. "The green onions are really thin," I said, and my companion added, "The noodles are thin, too. Really thin." I wasn't sure what "really" meant, but my companion seemed to like the thin noodles. I thought, "These noodles aren't bad, but I'd like them to be thicker and more chewy." After we finished eating, we paid by declaring the price. I'm sure the staff still had a note of when they took our order. Even so, customers continued to come in nonstop, even after it was past 2 o'clock. I realized that Yanagawa Noodle Factory must be quite popular. (Original) 「潔く細いなあ」と私の連れがうどんを見てつぶやく。 そう、ここ柳川の麺は細麺だった。 ８月の中旬の平日、午後１時半頃に到着。 店内にぎっしりと人が入っていて、店の外で順番を待った。 １５分ほど待ったら店内に入れた。 おにぎりやいなり寿司はすでに売り切れており、連れは「かけうどん（４００円）」を注文。私は「きつねうどん（４５０円）」を頼んだ。 やがて届いたうどんを見て、ちょっとがっかり。 私の「きつねうどん」には、小さなおあげが二枚。 一方、連れの「かけうどん」にはちくわ一切れ、かまぼこ二切れ、そしておあげが一枚。 なんだか、安い「かけうどん」の方が豪華に見える。 かかっているネギは、細ねぎを小さく刻んだものだった。 「ネギは細ねぎだねえ」と私が言うと、連れが「麺も細い。潔く細い。」と言った。 「潔く」の意味がよく分からなかったけど、連れはこの細麺が気に入ったようだ。 私は、「この麺も悪くはない。でも、もっと太さとコシが欲しい。」と思った。 食べ終えた後で、自己申告でお支払い。まあ、お店の人の手元には、注文を聞いたときのメモが残っているはずだけど。 それにしても、２時を過ぎてもお客が途切れなく入ってくる。 柳川製麺所って、人気があるんだなと思った。

(Translated by Google) This is a long-established restaurant-style establishment founded in 1927. Behind the restaurant is a noodle factory that makes udon, soba, and Chinese noodles and distributes them to supermarkets and other outlets. There are only two counter seats in front of the kitchen, two counter seats to the left of the tatami room, three tables for four, and a tatami room with two tables. This is a typical restaurant where you order at your seat and the udon is brought to you. I had "kitsune udon" small 380 yen. The soup was super hot, and the thin udon noodles were topped with deep-fried kitsune and spring onions. Although it was a small size, the noodles were plentiful and had a smooth texture, and the light, slightly sweet soup with the flavor of dried sardines and kelp was comforting. Ahh, it was delicious! Very satisfied!!! (Original) 昭和２年創業の食堂風の老舗店。 お店の裏手は、うどんや蕎麦、中華麺を製麺されスーパーなどに卸す製麺所です。 厨房の前にたった二席のカウンター席、お座敷前の左側にもカウンター席が二席、そして四人掛けテーブル席が三席、テーブル二席のお座敷もあります。コチラは席で注文して、うどんを席まで運んでいただく、いわゆる一般店です。 いただいたのは「きつねうどん」 小 380 円 お出汁はめっちゃ熱々、細目のうどんの上にきつね揚げとネギが乗っています。小サイズですが、麺の量たっぷりでしなやかコシを感じる喉越しの良い細目のうどんにイリコと昆布の風味が良い薄口で少し甘めのお出汁はホッとする味わい。 あぁ～美味しかった！　大満足 !!!

(Translated by Google) I visited for the first time for lunch. It's summer, but it's raining lightly and it's a bit chilly, so I ordered nabeyaki udon. Recommended by our udon girl. The bowl arrived in less than 10 minutes. The sweet broth has a very pleasant and comforting taste. The noodles are a little thin, but they're easy to eat. I don't have any complaints about it, so I'll give it 5 stars. On the way out, I asked the staff what their most popular dish was, and they said it was everything 😆 It's interesting that they're so confident. It's been a while since I've had such delicious nabeyaki udon. I'll come again. *The parking lot is small, so be careful with large cars. (Another day) Maybe it's because I drank too much yesterday? My body is craving curry udon 😆 Curry udon is a little sweet, so I think kids will enjoy it too. Please give it a try ☺️ (Original) ランチで初めて訪問しました。 季節は夏ですが小雨が降り 少し肌寒いので鍋焼きうどんを 注文しました。弊社うどん女子の おすすめです。 10分弱で着丼です。甘めの出汁が 凄く心地良くほっこりする味です。 少し細麺ですがスルスルと食べれます。 私自身は苦言を呈するところが 一つもないので⭐️5です。帰りに 店員さんに1番人気は何ですか？ と聞いたら、全部ですだって😆 結構強気なところも面白い。 久しぶりに美味しい鍋焼きうどんを 頂きました。また伺います。 ※駐車場が狭いので大きな車は 注意が必要です。 （別の日） 昨日は飲み過ぎかせいなのか？体が カレーうどんをほっしています😆 カレーうどんは少し甘めなので お子様にも喜ばれると思います。 皆様も是非お試し下さい☺️

Great place for relaxation! The ambiance is soothing, perfect for a cup of tea or coffee while reading your favorite book. The staff are really accommodating and hospitable. I love their cakes, freshly baked and tasty! I will definitely come back! 😄🙂😁

(Translated by Google) I went to buy Kannonji Manju. You can buy Kanman in Takamatsu, but the real pleasure of buying it at the main store is ♡ Self-satisfaction ◎ A popular Japanese sweet called Kanman♡ Branding iron of “Kanei Tsuho” It is said that the circle represents ``smoothness'' and the corner represents ``simpleness and sturdiness.'' Special Kimian and Western-style fabric! Delicious with a gentle taste ♡ I wanted to stop by a tea room...but it was before opening hours. Too bad~ ▶Opening hours of the main store sabo 12:30～16:30 (Original) 観音寺饅頭を買いに行きました。 かんまんは高松でも買えるけど、本店で買う醍醐味♡自己満足◎ かんまん、と呼ばれる人気の和菓子♡ 「寛永通宝」の焼き印 丸は「円滑」を、角は「質実剛健」をあらわしたものだそうです。 特製きみあんと洋風の生地！優しい味わいで美味しい♡ 茶房に寄りたかったんだけど……営業時間前でした。残念～ ▶本店茶房の営業時間 12:30～16:30

(Translated by Google) This is a long-established shop located in Kanonji City, Kagawa Prefecture. I went to buy Kannonji Manju. There was also a Western confectionery shop and a cafe on the premises, which had a nice atmosphere. (Original) 香川県観音寺市にある老舗のお店です。観音寺饅頭を買いに行きました。 敷地内に洋菓子のお店とカフェもあり素敵な雰囲気でした。

(Translated by Google) I bought Kannonji Manju! The moist white bean paste and the dough with the aroma of egg yolk and butter went really well together and were delicious. I stored it in the refrigerator, but it didn't harden and I was able to enjoy it. It goes well with both black and green tea. (Original) 観音寺まんじゅうを購入しました！ しっとり白餡と卵黄とバターの香りの生地がとっても良くあっていて美味しかったです✨冷蔵庫保存ですが、硬くならず美味しくいただけました。紅茶にも緑茶にもピッタリです。

(Translated by Google) Cake plate ¥700, coffee ¥400 If you buy the set, you get ¥200 off. I can't believe it's only ¥900! I almost always come here when I visit Shikoku! The famous Kannonji sweets are so delicious I think they might be in the top 10 souvenirs in the country! But it's hard to get them unless you come all the way here... (Original) ケーキプレート¥700コーヒー¥400 セットにすると¥200円引きでした。 これが¥900円なんて信じられない！ 四国に来た時は必ずと言っていいほど来させてもらっています！ 銘菓観音寺は全国のお土産TOP10に入るんじゃないかと思うくらい美味しい！ でもここまで来ないとなかなか手に入らなくて…

(Translated by Google) I often go to Kannonji, but there's no tea room there, so I went there for the first time. I didn't know they sold kanmanji offcuts. Payment is cash only. I'd like to come back because I could see the staff carefully watching the customers. However, the cake plates on the cafe menu are in the display case, so I can see them, but there are no photos of the other items, so it's a shame that I can't tell what they're like. There are also few menu items. Also, if there are limited-time items, I wish they would announce them on their website or social media. I find out about them through other people's posts, so I don't know when to go or when the item I want will be available. (Original) 観音寺のほうがよく行くけど茶房はないので初めて行ってみた。かんまんの切り落としが売っているとはしらなかった。現金払いしかできない。店員さんがよく客見て動いているのが分かるのでまた来たいと思う。ただカフェメニューのケーキプレートはショーケースにあるから分かるが、他は写真がないのでどんなのかわからないのが残念。あとメニューが少ない。それと期間限定のがある場合はホームページやSNSで発信してほしい。他の人の投稿などで気づくからいつ行けばいいかお目当てのものがいつ出てるかがわからん。

(Translated by Google) I received this as a souvenir from someone who was transferred here. Kannonji. Delicious 🤤 A fellow Kagawa native told me, "In the past, you had to go to a store to buy it. Now, you can buy it at designated locations." It has a Zenigata stamp (since it's Kannonji, it's a sand Zenigata), castella dough, and what seems to be white bean paste? It's fluffy and delicious. I had it with black tea, but it might have gone better with cold green tea. If I have the chance, I'd like to buy it at the store 🤤 (Original) 転勤で来られた方のお土産で頂きました。観音寺。美味しい🤤 同じく香川出身の方から「昔はお店に行かなければ買えなかった。今は、決まった所でも買える様になった」との事。 銭形の焼印(観音寺だから砂の銭形)が押してあって、カステラ生地と白餡？ふんわりしてて美味しい。紅茶と一緒に頂いたけど、冷たい緑茶の方が合ってたかも。 機会があれば、お店に買いに行きたい🤤

This is the unexpected but great experience. Beautiful views with many kinds of bathes. Love it!

I never stayed here but the variety of the Onsen and sitting rooms with view was amazing. Great pools, very clean. And big outdoor area. Easy 5 stars.

Amazing views, and delicious food. I went there with a friend just to have a meal in their restaurant. It was not expensive. Rather incredible place. It seems they have onsen and rooms also. This part of Japan is an undiscovered gem.

My first time at a hot spring. Something different turn out to be relaxing.

I like the atomospher of this restaurant！ Right next to sea！ food is good too！

Great view of the ocean with friendly and helpful staff! Especially Mori-san :)

Great sunset from the onsen. Didn't seem to mind tattoos- Japanese or foreigner

(Translated by Google) This self-service udon restaurant is located along National Route 11 and is easy to enter, with a spacious parking lot and interior, likely due to the large number of truck drivers. I had the medium-sized meat bukkake and chicken tempura, and the portion of udon was huge and the chicken tempura was huge. Sorry, I had to leave some behind and couldn't finish it. The meat bukkake broth was a little sweet, and the udon was chewy, or rather, firm, Sanuki udon. The spirited chef made a lasting impression. (Original) 国道11号線沿いでトラックの運ちゃんが多いのか駐車場も店内も広々として入り易いセルフ方式なうどん店です。 肉ぶっかけ中&とり天をいただきましたが、とにかくうどんの量が多くとり天はデカい。すみません少し残して食べきれませんでした。 肉ぶっかけのつゆは少し甘めな感じでうどんはコシというかしっかりした讃岐うどんです。 威勢のいい大将が印象的でした。

(Translated by Google) Meat bukkake in Udon Prefecture. I went on a business trip to Ehime and Kagawa on this day. After finishing my first interview of the morning, I had a late breakfast at Musashi. The restaurant is located in front of the Seto Inland Sea, and the Yosan Line runs right behind it, making it a location that makes you feel like you're in Shikoku. When you enter the restaurant, the beautiful and friendly staff will ask you what kind of udon you would like. ◎ Meat bukkake (regular) 780 yen You order and choose your tempura yourself, but the staff will pour sauce on the udon and add about two rounds of soy sauce. They take care of you, saying that the more tempura flakes and green onions the tastier it is. The udon is smooth and chewy. The generous amount of meat is sweetly seasoned. The regular size probably contains more than two servings. I'm satisfied with the delicious udon. When I left, I was sent off with a pleasant message: be careful and come again. (Original) うどん県の肉ぶっかけ。 この日は愛媛、香川へ出張。朝イチの面談を終えて、遅めの朝ご飯を武蔵にて。 お店の目の前は瀬戸内海、すぐ裏には予讃線が走っており四国に来たなと実感するロケーションです。 お店に入ると綺麗で愛想の良いスタッフがうどん何にしましょうと聞いてくれます。 ◎肉ぶっかけ(並) 780円 注文をして天ぷらを選ぶセルフ方式ですが、店の方ぎうどんにタレかけて、醤油は2周くらい。 天かすと葱は多い方が美味しいよと世話をやいてくれます。うどんはツルツルしておりコシがあります。 たっぷりのお肉は甘めの味付けです。 並で多分、2玉以上はあるかな。美味しいうどん食べれて満足です。帰る時もお気をつけて、また来てくださいねと気持ちよく送りだされました。

(Translated by Google) I came here around 1pm on a Sunday. The parking lot is large and easy to park in. It was just past the lunch rush, so I was able to order right away. I got the meat udon I was looking for! As someone from Ehime, I like the sweet flavor of the meat, which goes perfectly with the soup stock. I also like the udon noodles, which aren't too hard. I also get 5 stars for being able to adjust the temperature of the udon to "lukewarm"! Even the small udon was filling and delicious! I'll definitely be coming back again ( ･ω･)ŧ‹"ŧ‹" (Original) 日曜日の13時頃来店。駐車場も広くて置きやすいです。丁度お昼のピークを過ぎておりすぐに注文できました。お目当ての肉うどん！愛媛出身の自分には肉の甘い味付けが良く、こちらの出汁とピッタリ合う。うどんの麺も硬すぎないので好み。うどんの温度を「ぬるめ」にできるのも☆5です！うどん小でもボリュームがあって美味しかった！またリピートさせていただきます( ･ω･)ŧ‹"ŧ‹"

(Translated by Google) I stopped by here on my way to Sankakuji Temple 🚲 and Unpenji Temple during my bicycle pilgrimage. I had decided to have udon once I entered Kagawa. Chilled udon noodles and a huge kamaboko tempura cut horizontally cost 690 yen. I had two bowls of soup, and my recommendations were "sesame oil and green onion" and "ginger and sesame." The noodles were chewy and satisfying! The owner is friendly, and it's no wonder that this restaurant has so many truck drivers as regulars. (Original) 自転車遍路中、三角寺🚲雲辺寺への移動中に立ち寄り。うどんは香川に入ってからと決めていました。 冷やしうどんとかまぼこ横に切ったどでかい天ぷらで690円 つゆもおわん2ついただきおすすめは「ごま油とネギ」「生姜とごま」でした。 麺もコシが強く食べ応えあり！ 気さくなオーナーでトラックドライバーの常連が多いのも納得です。

(Translated by Google) Meat bukkake! It's superb. The chef is full of energy in the morning! He also teaches us his recommended way to eat it. The meat is delicious and the portions are plentiful. Please top it with as much spring onion, tenkasu, etc. as you can! It was a nice service. There was a wide variety of tempura available in the morning, and the chicken tempura in particular was delicious with its crispy batter! (Original) 肉ぶっかけ！絶品です。 朝から元気いっぱいの大将！おすすめの食べ方も伝授していただけます。 とにかく肉がうまくて量も多い．ネギ、 天かす等力一杯のせてください！と、嬉しい サービスでした。 天ぷらも朝イチから種類豊富で、特にとり天 衣サクサクでうまかった！

(Translated by Google) I visited here first thing in the morning. For those who like their udon noodles chewy, the noodles may not be satisfying, but the broth was delicious and gentle on the stomach after the big meal last night. The manager and female staff must have noticed that I was on a motorcycle tour because they cheerily told me to be careful, which made me feel refreshed from the morning. (Original) 朝イチで伺いました。「うどんはコシだ！」という方には物足りない麺かもしれませんが、昨晩盛大に飲み食いした胃にも優しい、出汁の効いた美味しいうどんでした。かっこからバイクツーリングの途中なのが分かったのでしょう、店長さんや女性店員さんが元気良く「お気をつけて！」と声掛けをしてくれ、朝から爽やかな気持ちになりました。

(Translated by Google) It's conveniently located, so I've been there a few times. The other day, I had Nori Tama Udon just before closing time. It was perfect for my empty stomach. It was a very gentle udon. I heard a very nice greeting as I was leaving, so I'd like to come back again. Next time, I'll do it at lunchtime. (Original) 寄りやすい場所にあり、何度か寄らせて頂いてます。この前は閉店間際にのりたまうどんを頂きました。空きっ腹にとても染みました。優しいうどんです。帰り際にすごくいい挨拶を聞けたので、また寄りたいと思います。今度はちゃんと昼時にでも。

Nice place, friendly staff. Their Udon was good but their mochi was unbelievable!! They even provided tea while I waited for my fresh mochi to be completed

(Translated by Google) This is one of my favorite places to visit whenever I go to Nishi-Sanuki. Today, I stopped by for a road bike refueling before 10:00 AM, when it was relatively quiet. The meat and egg bukkake is delicious! 😋 Since I couldn't come to Kanakuma Mochi without topping it with mochi, I added fried bean paste mochi! Since it's chilled bukkake, they served it on a separate plate. The endless loop of dashi, bean paste mochi, dashi, bean paste mochi was amazing! The shaved ice came with hot green tea, which wasn't too cold and was delicious and refreshing! I was touched when they asked me to use the water from the water dispenser for my bicycle bottle. 🤩 I was impressed by the many thoughtful touches. (Original) 西讃行ったら大体寄るくらい好きなお店です 今日はロードバイクの補給で10時前の比較的空いてる時間帯を狙って 肉温玉ぶっかけ美味しい😋 かなくま餅に来て餅をトッピングしない選択肢はないので揚げあん餅追加！冷やしぶっかけだから、別皿で提供してくれました 出汁、あん餅、出汁、あん餅の甘じょっぱい無限ループ最高！ かき氷に温かい緑茶付いてて冷え過ぎず美味しく頂きリフレッシュ！ 自転車こボトルにウォーターサーバーの水使って下さいねって言って頂き感激🤩 様々なとても細やかな気配りに感動しました

(Translated by Google) "Increase your financial luck!? Lucky Udon!" Ogane Mochi Udon (Large) ¥1410 Kane Mochi Bukkake (Cold) ¥860 Tempura Set ¥1150 Anmochi Tempura ¥170 Chicken Cutlet ¥120 Mame Daifuku (Bean Paste Daifuku) ¥150 Takase Tea Daifuku ¥160 Visited on a weekday at 11:50 AM. The restaurant was already full, so we waited about 20 minutes to get a seat. My goal this time was to get the good luck ogane mochi udon! The price is quite high and a bit of a gimmick, but I believe it will bring good fortune, so I'm investing in it. Other dishes include anmochi tempura, chicken cutlet, mame daifuku, and Takase Tea Daifuku, all for over ¥2000 at this udon restaurant! The meal arrived in about 10 minutes after ordering. The Ogane Mochi Udon is quite impressive, topped with shrimp crackers branded with Zenigata's sand art, anko mochi, shrimp tempura, and gold leaf. The noodles are the old-fashioned noodle factory type with a moderate firmness. The dashi broth is a classic one with a hint of dried sardine, and the udon itself is quite average. The other toppings were also average, but the anko mochi was in a class of its own! Surprisingly, it paired well with the dashi broth and was the standout! The anko mochi is a regular size, but with the mochi inside, it feels like half an extra ball. Of course, the anko mochi tempura is also super tasty! The theory that sweet things are best when deep-fried is definitely true! We took two daifuku to go and ate them in the car on the way home, and both were fantastic! The Takasecha Daifuku in particular had an incredible matcha flavor and is a must-try for matcha lovers! Another recommendation is the set meal. The menu offers an excellent selection of udon, side dishes, rice, and salad, all priced around 1,000 yen, so value for money isn't bad. In fact, quite a few customers ordered the set meal. This restaurant is partially self-service, and its variety beyond just udon makes it incredibly popular. The mochi and daifuku (rice cakes) in particular are incredibly popular, and by the time I arrived at 11:50, they were running low. Reservations are available, so it's a must to order in advance when you enter. The price difference between Oogane Mochi Udon and Kane Mochi Udon is 580 yen, and the only difference is the tiny bit of gold leaf. So, honestly, the value for money seems pretty poor, but it's worth it if you consider it a lucky charm for good fortune. It seems like rice refills used to be free with set meals, but perhaps due to the rising cost of rice, this has been discontinued. Frankly, there were so many other items that appealed to me more than the udon, so I'd definitely like to return and try different ones. Thank you for the meal🙇🏻‍♂️ (Original) 「金運上昇⁉︎ご利益うどん！」 おおがねもちうどん　大　¥1410 かねもちぶっかけ　冷　¥860 天ぷら定食　¥1150 あんもち天　¥170 チキンカツ　¥120 豆大福　¥150 高瀬茶大福　¥160 平日の11時50分訪問。 店内は既に満席で約20分待ちで着席。 今回の目的は開運おおがねもちうどん！お値段はかなり攻めててちょっとネタっぽいけどご利益があると信じて先行投資です。その他にもあんもち天、チキンカツ、豆大福、高瀬茶大福とうどん屋で2000円超えの大盤振る舞い！ オーダーから約10分で着メシ。 おおがねもちうどんは、銭形砂絵の焼印入りえびせんべい、あんもち、海老天、そして金箔とインパクト十分。 麺はコシそこそこの昔ながらの製麺所タイプの麺。かけ出汁はいりこの効いたオーソドックスな出汁で、うどんそのものはいたって普通。その他のトッピングたちも普通な印象でしたが、あんもちだけは別格！意外にもかけ出汁との相性が良くてあん餅だけ飛び抜けてました！玉の大きさは通常ですが、餅が入ってるので0.5玉増しくらいのボリューム感はあります。 もちろんあんもち天も激ウマ！甘いものは揚げるとウマさカンストって理論は間違ってないですね！ 大福2つはテイクアウトにして帰りの車の中でいただきましたが2品とも最高！特に高瀬茶大福は抹茶の風味がハンパなくて抹茶好きは絶対食べるべき逸品です！ それともう一つオススメなのが定食。 うどん、おかず、ごはん、サラダと申し分ないラインナップでお値段も千円前後でコスパも悪くない。実際定食を注文されている方がかなりいました。 こちらのお店は一部セルフのサービス店で、うどんだけじゃない多様性があることから大変人気なお店。 特に餅や大福は絶大な人気で、ボクが入店した11時50分の時点でかなり少なくなってました。取り置きも可能なので入店時に先に注文しておくのがマストです。 おおがねもちうどんとかねもちうどんの差額は580円で、違いはあのチョピっとの金箔のみ。なので正直コスパはかなり悪い気がしますが開運成就の縁起物と考えれば折り合いはつきます。 以前は定食のご飯おかわり無料だったようですが、お米の高騰の影響なのでしょうか。おかわり無料は廃止されてました。 率直な感想としては、うどんよりもその他の惹かれるものが多すぎて、いろいろ食べ比べしてみたいので是非また伺いたいですね。 ごちそうさまでした🙇🏻‍♂️

(Translated by Google) Unable to resist the urge to eat udon noodles with sweet bean paste mochi, my friend and I sped down the highway and visited on a weekday in late July. We arrived around noon, but were able to park quickly. As soon as we entered, a friend greeted us, saying, "Please take any available seat." My friend ordered the Kanemochi Udon (720 yen) and chose the sweet bean paste mochi for the mochi. I went with the Kanemochi Bukkake (860 yen) and opted for the sweet bean paste mochi tempura. The bukkake is more expensive, but perhaps this is because it comes with shrimp tempura and grated daikon radish on top. I thought combining udon noodles with sweet bean paste mochi might seem a bit strange, but it was surprisingly exquisite. I can see why it has been this restaurant's signature dish for so long. Not only is the sweet bean paste mochi delicious, but the udon noodles are even more tasty. The shiny, smooth noodle surface was so pleasant I could eat as much as I wanted. "I'm sure there are many fans of these noodles," I thought. I left the restaurant thinking that next time I'd like to try some other menu items. (Original) 「あん餅の入ったうどんを食べたい」との思いを抑えきれずに、 高速道路をすっ飛ばして、友人と二人で、７月下旬の平日に訪問。 正午近くに到着したけど、駐車場にはすぐに停められた。 入店するとすぐに、「空いてるお席にどうぞ。」と、声をかけてくれた。 友人が「かねもちうどん（７２０円）」を注文して、お餅は「あん餅」を選択。 私は「かねもちぶっかけ（８６０円）」にして、「あん餅天」を選択。 ぶっかけの方が高いけど、これは、ぶっかけには「海老天」と「ダイコンおろし」が乗ってるからかな。 うどんにあん餅を合わせるなんて、微妙な感じかなと思ったけど、なんとなんと絶妙な味わい。 長くこの店の看板メニューであり続けるわけだと納得。 それに、餡餅の味わいがいいだけでなく、何よりうどんの麺がおいしい。 ツヤツヤツルツルした麺肌は心地良く、いくらでも食べられる感じ。 「きっと、この麺のファンも多いことだろう。」と思った。 次回は、もっと別のメニューも楽しんでみたいものだと思いつつお店を後にした。

(Translated by Google) This is my second visit from Takamatsu City. Last time, I came here as a couple, but this time I brought my son's family. I'm glad I brought my grandchildren because I wanted them to eat here too. I was impressed not only by the souvenir udon, but also by the careful and courteous udon making and the perfect customer service. (Original) 高松市から２回目の来店です。　前回は夫婦２人でお世話になりましたが今回は息子家族を連れて来ました。孫たちにも食べさせたかったので連れて来て良かったです。　お土産うどんは勿論の事、丁寧丁重なうどん作りに完璧な接客には感動しました。

(Translated by Google) Get your appetite going in the morning! ‼️ The chilled, firm, thin noodles are glossy and easy to eat, yet firm and chewy. First, take a bite of the broth alone, and the sweet, bukkake broth spreads throughout your mouth. ✨ The main dish, beef, is large and impressive. Cooked sweet and spicy, it packs a punch with a sukiyaki-like umami flavor! You can't stop eating it, almost like you're eating the noodles as a side dish. 😂 Cracking a soft-boiled egg and mixing it all together adds a mellowness that instantly brings the flavors together. The sweet broth, savory beef, and rich egg combine to create a perfect trifecta, and I devoured it to the last drop. 😋 The dish was served promptly, making it a perfect stop during your travels. (Original) 朝から全開で食欲スイッチON‼️ 冷たく締まった細麺はつやつやで、するりと入るのにコシしっかり。まずは出汁だけでひと口、甘みを帯びたぶっかけ出汁が涼やかに広がる✨ 主役の牛肉は大ぶりで存在感バチバチ。甘辛く炊かれていて、すき焼き的な旨みがガツンと来るタイプ！麺を“おかずに”できる勢いで箸が止まらない😂 温玉を割って全体を絡めると、まろやかさが加わって一気に味の一体感UP。甘めの出汁×牛の旨み×卵のコク、三拍子そろって最後の一筋まで夢中で完食😋 提供もスピーディーで、旅の合間にも嬉しい一杯。

(Translated by Google) Visited in June 2025. I didn't know where to park my motorcycle, so I parked in what I think was a staff spot. I ordered the meat udon topped with fried rice cakes, and it was absolutely delicious. The sweetness of the bean paste, the saltiness of the soup, and the oil were a perfect match. (Original) 2025年6月訪問。バイクをどこに停めていいのかわからないので、たぶん従業員の方用の所に停めました。肉うどんに揚げ餅をトッピングしましたが、めちゃくちゃおいしいです。餡の甘みと汁の塩味とそれに油が合わさると最強ですね。

Small but does the work! We arrived by bus and it wasn’t a hustle. There’s few areas inside the airport to buy food or snacks and the prices were reasonable. Document control was fast;there’s details of what you can bring in apart from the water and there’s babysits to carry kids around. Comfortable airport chairs(could be cleaner) and Fancy toilet doors at least for the females .

Its an ok small airport. As many people say, it is very far from Hiroshima city, but there are many bus options that run almost all day, there are no local trains options anywhere close. There is now a rental car option nearby if you want to drive a car. All the restaurant options are on the outside of security so eat before you screen. There are good gift shops and displays to look at here. Have flown in/out of here for many years and its always quick service.

Small airport but user friendly. There is free space for you to have food and wait for the bus. There are several bus routes to Hiroshima and other places. There is a convenient store.

If I revisit the Chugoku region, I would choose KIX or FUK instead. First, the location is remote. No railways to connect. Only buses and they mainly go to JR Hiroshima and Hondori. That means u mean long waiting time or no option for other places. Instructions for public transport are not clear. Second, not many food or shops. Only a few food stores and shops. Better buy some food from convenience store. Last, the ground crew was not professional. My luggage was damaged and the crew directly gave me a sheet of paper. She demanded me to sign without informing me of the T&C. She kept demanding me to sign under the situation which I did not understand or agree to the T&C. And the T&C was actually a disclaimer. I thought she was trying to do fewer jobs and take on more responsibilities. Moreover, the crew did not confirm the luggage with us. She mixed up the name of the luggage with my partner's without any communication. The only thing good is not many routes there. It is a small airport so u can go through customs without a long queue. I would rather buy a JR pass and choose FUK or KIX than choose HIJ.

The tax free 白い恋人 ! I bought five 54 pieces packages from Hiroshima airport! Loved it ! The best airport ever!

The airport is small compared to Tokyo or Kyoto since i think not many tourists explore Hiroshima or even if they do they take the bullet train. Also the airport is very far away from Hiroshima. The airport is clean and has limited options for food and coffee, but what ever they are good. The staff working there are helpful and sweet.

Hiroshima Airport is pretty far from Hiroshima City which will take about 50 - 60 mins by a bus. It would be great if I can get Hiroshima City from the airport less than 30 min.

A typical Japanese regional airport. The airport has shops that sell local delicacies such as peach pudding and black curry. The airport's lounge for international passengers - the Muscat lounge can be accessed both by business class passengers, and even economy passengers can pay 1100 yen to access the lounge. Due to its small amount of international flights, the TSA check and immigration opens 1.5 hours before the flight departs. Despite its size, it also features an observation deck, which offers a great view of the apron and the runway. Reaching Okayama airport usually involves an airport limousine-bus ride from Okayama city. However, when arriving here from other cities like Kurashiki, a taxi ride is a must as public transportation is pretty much non-existent.

Lovely small regional airport.Free parking areas 2,3,4. One convenience store before you go through security as well as coffee shop. Small souvenir shop domestic side. Staff friendly and helpful.

Typical rural Japanese airport. Nothing unique, special. Compact and clean having enough number of shops and restaurants for the size of the airport.

Small airport, but you can find some souvenirs related to Momotaro San here (also some famous Japanese snacks from other cities)

Great small airport, although it's only offering domestic flights at the moment. Good transport links to both Okayama and Kurashiki stations with free parking. The airport is really small and even when busy getting through security will only take 5 minutes and the gates are a few steps away. Flights to Taiwan start this month, March 2023.

A relatively small domestic airport. Fairly large parking space. Airline lounge is located after passing through the security area. The security area can be quite busy and long queue can be expected. The lounge itself is quite small.

I only flew through this airport one time, and it was more than 3 or 4 years ago, so I can't say my review is comprehensive. But I just do recollect that I like the fact that this fairly small airport was somehow tucked into the middle of some rolling hills, which were carved away to create an airport. The services in the airport were okay but not great while the flights are on time (pretty much as you would expect in Japan anyhow) and I had absolutely no trouble navigating the facility.

空港管制官,Air Traffic Control(ATC) tower staff is sooooo nice,so kind,very cheerful,professional and clear to understand. especially for private jet pilots or private helicopter pilots, we often experience difficulty to repeat ATC phrase because of too fast speaking w uncleared voice. unlike other airports' ATC, Kouchi Airport ATC is the best. as for the airport terminal, not so many shops or res though, easy to walk around.

There is a sign on the piller,, but I did not see it. The desk clerk was great and directed me to the check-in counter.

It's not as lively as other international airports with malls and all that, but Kochi Ryoma Airport serves its purpose. It has enough restaurants and omiyage stores, many seats available to rest on, and of course clean and comfortable automatic bathrooms. Also, there are displays for Kochi's popular places where you can take photos and make you feel like you've already toured the place.

Pleasant journey, thank you Kochi Airport.

Small, mostly domestic airport serving south west Shikoku Island. Most of the flights are in and out Tokyo and Osaka, with a few others to places such as Nagoya. Good thing is that don't need to allow very much time to get from curbside to gate.

Small airport in Kochi City. You can access the city from a bus right outside the airport.

Usually not too busy. It is very near to the Faculty of Agriculture and Marine Science of Kochi University, about 5 minutes by walk. It will take about 30 minutes to reach in the Kochi city from here. Bus is available to go Kochi city and it costs about 700 yen. There are not any convenient store or super shop available at least 5 km around the airport. Please buy your necesssy snacks or drinks from the airport. There are no international flights from here. Flights in all prefectures of Japan is available, it is quite difficult to contact by English.

It's a small airport but it's super easy to navigate. The Airport Limousine (shuttles for getting into town centre) is just a few steps outside the sliding door, which make it even more convenient. Baggage belt was fast, custom straightforward. There is also a Metro but need to walk further down.

My partner and I often use this airport when we visit family. It’s convenients enough - not too big to navigate and get lost in and not too small either so it accommodates just the right number of shops for souvenirs and restaurants for meals before/after a flight. There are international flights as well, but to a couple of limited countries and cities. There’s a very simple credit card lounge, but unfortunately no lounges operated by Japan’s 2 biggest carriers. The airport is probably most famous for the faucets where you can get dashi (soup stock) for udon. Try it!

A relative small airport. Few shops between domestic and international departure floor; one duty free shop and one gate inside the international terminal.

a small but has-it-all airport. my only complaint is it’s such an important airport for setouchi art triennial goers but they don’t have the JR tkt station here. so inconvenient that you NEED to go to okayama. you’ll also need to take a bus to reach the train system. it’s only bus or taxi here.

This airport was as small as expected. It mainly served domestic flights, plus a few international flights. Therefore, the terminal was not so busy all the time. When I arrived there by plane, it took about an hour for the customs clearance. At that time, the number of passengers from the plane was about 180. Two counters were operating, and only one or two officers could speak some English. Airplanes could park by the terminal and connected by a covered footbridge. Luggage was not damaged, which sounded good. There were several eateries and souvenir shops. Toilets were clean. Since udon was made in this province, I chose to eat in one noodle shop on the second floor. The quality was fine. But beware of the business hours because the lunch serving time was finished early. The staff in the souvenir shops were friendly. There were car rental representatives on duty in their respective counter, who led their customers to the shuttle van because all car rental companies were located in the surrounding area. A theme park was built adjacent to the airport.

*This is a review for the domestic terminal only* Takamatsu is a compact airport. 2 floors and only a few shops. I used the domestic terminal and I wasn’t especially impressed with the organization or facilities available. Compared with other small sized airports in Japan it seems a little dated and poorly maintained. The security checked was very disorganized and it seemed that the staff were a little overwhelmed on a busy Friday afternoon (JAL, ANA and Jet Star all had flights leaving). There were many people standing as there clearly isn’t enough seating for the volume of passengers. Finally, once you are airside there are only 2 small kiosks for food, drink and souvenirs. So make sure the eat, drink and shop before heading through security.

Good rural airport. 40 mins to/from the city center. Good restaurants and shops and 1 modern cafe inside. It is a pity not to have an airline lounge, though.