Nice view from the top and from around the lighthouse. There is a way to the rocky beach near the lighthouse, which is highly recommended.

Beautiful place to see the pacific ocean, 99 steps climb needed if you want to get up of the lighthouse. Lots of people but I did not need to wait. There was a nice cafe, souvenir shop, some restaurants and a shack selling bbq seafood. They have 2 small museums to showcase the history of light house, how lighthouses work and various lighthouse across japan.

Visiting, climbing, and taking photos in front of a lighthouse was one of my wishlists. And it came true at Inobusaki Lighthouse. The endless ocean, clear skies, a cool cafe, accompanied by delicious coffee and a slice of cake. This was a real healing and charming holiday.

The place is very attractive. In order to climb to the top of the lighthouse, you need to use the stairs, that is, there is no elevator. At the top of the lighthouse there is a wonderful view of the ocean and the promenade. The only thing is a strong wind. Near the swing there is a cafe and a place for souvenirs. There is a miniature version of the customs officer with whom you can take a picture. On the 1st floor of the pendulum, there is a small museum that tells the story of its creation, there are models of ships.

Superb place to visit for a one day trip. Fees : 300 for adults, free for kids It’s a wonderful place to visit with rocky beach and a very small sandy beach. View is amazing . You need to climb around 106 reps to each ti the top of the light house, last few steps are very narrow. Food area near is good and reasonable, we ate at key cafe . Car parking is free. We went by Choshi line

It’s very cooling up the lighthouse. It’s a nice view up there and I enjoyed the breeze. There’s no elevator up, so we have to climb 99 steps, which I feel was fine. The beach was nice too. We saw crabs and other creatures. Had fun exploring the beach.

Beautiful stop and great place to grab a beer after a long day of bike riding! It's a busy location though so expect a crowd. If you can find a bench or a soft spot on the ground you can take in the sights and the fresh ocean air. The lighthouse is a historic location and a great place to take some photos. Recommended stop for cyclists in the area.

Really pretty beach area. Descent gifts at a reasonable price

This is lighthouse at Cape Inubozaki is enchanting- it is a national heritage structure and the museum has all details on the operational part of the lighthouse since the beginning of the; views from the top of the lighthouse is mind blowing- you get a 360 degree view of the Pacific Ocean and also boasts of the first sunrise

Very relaxing area. I've been here three times this year. You can take a walk or sit by the shore. I think pets are allowed as well. It's ¥200-300 yen to go on the lighthouse to view. You have to go up narrow stairs, when I went up the lighthouse it was super windy and raining not like in the pictures. It was fun for me. No time limit after you first enter.

You can climb the lighthouse. You can enjoy a panoramic view of the sea and Choshi. It is a little scary because it is so high, but the view is beautiful. There is also an exhibition room.

It's very relaxing to see the sea view at the 2nd floor of the building. The peanut dessert is yummy but a little bit sweet.

A nice view from the top of the lighthouse, and the shops/restaurants next to it have a great selection of food and souvenirs. A great place to relax.

Worth a trip to the top of the lighthouse

Here is an observation deck where you can see the slightly round sea level horizon. Thus you can recogmize the earth is round. The entrance fee is about 400 yen per adult person. In my view, it is not worth the price.

It's pretty quiet and small. Can see the whole sunset.

Great view, unfortunately I was unlucky with the weather since it was cloudy that day.

You can enjoy a panoramic view of Choshi. There is a lady who gives explanations.

Wow! So much of nice view, i was only on the top of that building!

Great views all round, nice gift shop too.

A very nice 360 view from the top of Mt. Atago.

My wife and I stopped by for lunch and were impressed from start to finish. Located right by the fish market, it offers that unmistakable fresh-from-the-sea experience with a casual, local vibe. We ordered the kaisen-don, loaded with buttery tuna, shrimp, salmon, anago, and ikura over perfectly seasoned rice—each bite was fresh and flavorful. The fried oysters were crisp and juicy, complemented perfectly by tartar sauce and cabbage. Service was friendly and efficient, and everything arrived quickly. Excellent seafood, fair prices, and authentic atmosphere—exactly what you hope for at a market-side restaurant.

Here is the one of the most famous local fish market around Tokyo area. The location is vey good, and is very next to the port. So you can buy fresh Tuna, other local fish and shells. What I reccomend the most is, soy sources. You can buy some local SPECIAL versions. It will take approximately 2 hours' from central part of Tokyo. As it's a bit far from Tokyo area, one star minus.

The seafood restaurant upstair (レストランうおっせ) is excellent. High quality, inexpensive and a sea view. It is in another small building right outside the seafood market. Those small restaurants inside the seafood market on ground floor are too expensive.

A great fish market and souvenir shops to stop by on your way back to Tokyo after a weekend stay, pick up large chunks of tuna and other fish at great prices. They'll pack in styrofoam with ice for you, and even ship if you don't have a car.

The seafood here is cheap. open at 7am, the restaurant is on the other building 2nd floor open at 9am.

Choshi's fish market. Lots of good deals on fresh fish. Can get busy on the weekend with tourists. I recommend the curried fish balls.

Was running out of menu options by the time we got there at 12. Food was good though.

Believe or not, this is actually a nice sightseeing spot in the area. You can enjoy a 360° grandeur view from the area’s highest point, which is high enough to be awed especially around sunset time. The admission is just 420yen. What is pity are, though the staff are quite friendly and helpful, the opening hours are pretty limited and some lack of willingness for sightseeing business expansion. The entry cutoff at 5:00pm and get closed at 5:30 on my visit in January. There was no eatery open by the late afternoon even without a vending machine in the observatory, also, sorry to say the souvenir space on GF was rather mediocre, all while this unique shaped cute tower is standing as if being alone shiny but for waste. Maybe I should understand since there have been lots of reasons like being understaffed, budget issues or unsuccessful businesses history, putting aside bankrupt-free bureaucratic rigidity… but I will visit here again another time soon at peak hours on a holiday.

Night visiting is so fantastic. But, if you access here by car, you have to pay attention narrow way in the suburb area for driving.

Very nice tower for the stamp book.

I've heard the view from the top is great but sadly didn't have time to go inside. This was a stop on a cycling tour so we were moving fast. Great photo opportunity though and worth a stop if you have a bit more time.

This is port tower and nice view point to see the port and see. Also you can see the city. I really liked it. It’s 57mt high. I used the binocular there and watched the birds flying over the sea. It was really amazing. For people who have been to Tokyo tower and skytree, this will be small. But you can watch once for the sea view. You can focus the ships

It is a bit to get here but if you go on a nice day, the view of the surrounding area is great.

You get the view from 60m up from the ground. Just only it and good enough

Nice temple with a fantastic 5 storey pagoda. It takes 2-3 hrs by train from Tokyo. They have a beautiful Goshuin, Omikuji, amulets souvenirs etc. If you have time, excursions nearby: Tunnel of love (between Kannon/Motochoshi stations). Inubosaki lighthouse. Open onsen (Rotenburo) facing the ocean in the same area.

Very well

Good to see during waiting for restaurant are available neare here. Thus stone statue built around 300years ago. You can pray with special spell for your health.

Beautiful pagoda

A lovely shrine with an impressive pagoda.

Beautiful temple

(Translated by Google) A local told me that Choshi is synonymous with Kannon, so I visited for the first time. I've never seen so many ceiling paintings before. Temple ceilings are all unique, but you can lie down on the tatami mats and gaze upon them carefully. Feel free to immerse yourself in the temple's unique atmosphere. I'd like to say Kannon, but what was particularly great was the view of the Tone River from the main hall. I wasn't expecting to be able to see the Tone River and cityscape while admiring the five-story pagoda, so I was really impressed. Temples can be slippery in the rain, so be careful. There were a lot of mosquitoes, probably because of the ginkgo trees. I wish I'd taken some mosquito protection. Visitors may receive a limited number of gifts from the temple at the reception desk... If you've read this review, be sure to ask. Maybe your luck will skyrocket. I managed to complete my business trip safely. Attitude is important. That's why I'd like to visit local power spots whenever time allows. Thank you for all your help. Finally, I think first-time visitors may have trouble finding parking. There's a dedicated parking lot for the temple facing the street, so please park there and pay your respects. After worshiping, it's said that eating the white and black bean paste Imagawayaki (sweet bean syrup) at the back will bring you a sudden surge of luck. The toilet god is waiting for you when you open the door to the restroom. You'll be disappointed if you overthink it, so if you want to stop by the restroom, please do so. Choshi was apparently an isolated island long ago, and you can learn about its historical background, such as how it rose over the years. You can experience things you never even noticed in textbooks. There's apparently a bullet hole near the left foot, which is placed outside, but I couldn't find it. It seems that the temple was burned to the ground during the war. If you're feeling excited about visiting Iinuma Kannon, which still bears the scars of war, be sure to stop by. There are plenty of restaurants nearby, and Inubo Lighthouse is only about a 15-minute drive away. I wonder when I'll be able to come back next time. (Original) 地元の方に銚子といったら観音様と教えていただいて初訪問 天井の絵がとにもかくにもあの数は初めてみましたね お寺の天井には、個性がどこもあるのですが、畳の上に横になってじっくり眺めることができるので、遠慮せず、このお寺の世界観を感じてみてほしい 特に良かったのは、観音様と言いたいところですが利根川を本堂から眺められるところ 五重塔を眺めながら利根川や街並みを一望できるなんて期待していなかっただけに感動 雨のお寺は滑りやすいので注意したいのと、銀杏のせいか、蚊が多くて、蚊対策しとけば良かったと反省 訪問者にお寺からの限定数ギフトが受付でもらえるかも、、、この口コミを読まれた方は、必ず、お尋ねしてみてくださいね 運気爆上がりするかも 私は、無事、出張を終えることができました 気の持ちようって大切 だから地域でパワースポットと言われる場所には、時間が許す限り、訪れてみたいなと思っています 色々お世話になりました 最後に初めての方は、駐車場探しに困るかと思います。通りに面した側からお寺専用の駐車場があるので、そちらに停めて、参拝されてみてください 参拝後は、裏手にある今川焼の白あん黒あんを食べるというのが運勢爆上がりって言うことのようです トイレには、トイレの神様が入り口をあけると待ち構えています 想像しすぎるとガッカリしますので、トイレに寄りたい場合はぜひ 銚子は、大昔は、孤島だったようで、年月をかけ隆起したことなど、歴史背景も知れて、教科書では興味すら持たなかった内容を現地で体感できます 外におかれている左足あたりに銃弾の跡があるそうですが、わかりませんでした 戦時中は焼け野原となったようです 戦争の痕跡を残す飯沼観音さまを調子にきたら、寄ってみてください 近くには、飲食店も沢山ありますし、犬吠灯台にも車で15分程度で全てが近いです 次はいついけるだろうか

All medicine available and good price and helping selse man I like it

Largest shopping mall around here. Grocery is open from 8:00, other shops 10:00~ Electric vehicles charger is available at parking. You need WAON/NCS card to charge car. And they are limited charger’s output to 30kw during summer.

Inside Choshi Aeon Mall. We dine at Rodan Tei .Their food's so delicious& later after our shopping We ate BaskinRobbins ice cream.We had fun coz went out rarely. My son bought SWITCH at Nojima.His dream came true .😊😁He's so happy.💗💕

Nice Mall good Food

Nice mall with lots of things sometimes too much of the same things at different stores

Good mall at choshi! Have lots of choice

Tax free point is always available

(Translated by Google) I remember it opened in 1991 along with the adjacent tower. The facility is undeniably old, and it has the feel of a drive-in from the end of the Showa period of high economic growth rather than the Heisei period. On the second floor, there is only a staircase to the restaurant. It is clean, but it gives the impression of a dilapidated restaurant in a tourist spot. This time, I visited on a Saturday at the end of June to try the early plum sardines of "Choshi Meshi." (Apparently, the locals call them "Iriume Iwashi" rather than "Nyuubai"). The Asahi Shimbun had just reported a comment from a fishery official saying, "This year, we have landed more sardines than we have in several years, so please come to Choshi to try them." However, the sardine menu was sold out before 12 o'clock. If they had just said something like "I'm sorry you came all this way and were looking forward to it," it would have been a different impression, but they just said "We're done" in a cold manner (bitter smile). They had taken the trouble to put up posters and handwritten recommendations in front of the store, so what a shame... This lack of hospitality is a symbol of a declining city. The menu we all ordered instead was also a bit lacking. The fried prawns were stretched out and covered in batter. Only three pieces of deep-fried horse mackerel cost over 800 yen. They were limp and the color was like Tatsuta-age. Was it pre-fried? Only the fried horse mackerel nare-roe was unusual and reasonably tasty. The sashimi in the seafood bowl was a bit fishy, ​​and the rice in the set meal was a bit dry and a bit scary. The miso soup had a clam flavor but almost no toppings (like the free miso soup from Matsu◯ before). My companion left the fried shrimp and put rice in the miso soup, making it into Nekomamma, and washed it down. Payment methods are cash and PayPay. Popular restaurants in the city and port area are difficult to go to because they are small, there are long lines, and there is no smoking area, so I have always used this restaurant when having lunch in Choshi because I could relax without waiting. However, this seems to be causing not only this restaurant and Uosse 21 (there are more vacant stores every time I visit...), but also the city of Choshi itself to become increasingly deserted as a tourist destination. (Gyokeikan has closed down, and Select Market's parking lot has moved away and the restaurants have closed.) Choshi is a city with a long history and plenty of things to see, but JR express trains have been cut down in frequency, and it's an hour away from the nearest highway interchange. I'd like to see it bounce back somehow, but if things continue like this, it feels like a vicious cycle. (Original) 確か平成３年、隣接のタワーとともににオープンした記憶が。 施設の老朽化は否めず、平成というより昭和高度経済成長末期のドライブインの風情です。 ２階にある店舗へは階段のみ。清掃はされているが、寂れた観光地の食堂という印象でした。 今回は６月末の土曜日に、「銚子めし」の入梅いわしを味わおうと訪問しました。（地元では“にゅうばい”ではなく、“いりうめいわし”と呼ぶらしい） 朝日新聞で「今年はいわしが数年ぶりに多く水揚げされたので、是非銚子に食べに来てください」と漁業関係者のコメントが報道されたばかりでした。ところが、なんと12時前にいわしメニューは売切れ、とのこと。それも「せっかく楽しみにして来てくださったのに、ごめんなさいね〜」とでも一言あれば印象も違ったのですが、「おわりです」と素っ気ないったらありゃしない（苦笑） わざわざ店頭にポスターや手書きのオススメとして書いておきながら、なんということか… このホスピタリティの無さは、斜陽都市の象徴かと感じてしまいました。 代わりに一同が頼んだメニューも今ひとつ。 ジャンポ海老フライは、身を引き伸ばして衣たっぷり。 メヒカリの唐揚げはたった３本で800円超え。シナシナで、色もまるで竜田揚げ。揚げ置き？ 鯵のなめろうフライだけは、物珍しさもありそこそこの旨さでした。 海鮮丼の刺身はやや生臭く、定食のごはんもこわくてパサツキ気味の部分がありました。味噌汁はあさりの風味はあるも、ほぼ具無し（以前の松◯の無料でつく味噌汁のよう）同行者は海老フライを残し、ごはんを味噌汁にinして、ネコマンマにして流し込んでいました。 決済方法は現金及びPayPay。 市中や港湾エリアの人気店は狭かったり、長時間並んだり、分煙されていなかったりと行きづらく、これまで銚子でランチの際は、こちらなら待たずにゆったりできたため、常用してきました。しかし、これではこのレストランやウオッセ21（訪問する度、空きテナントが増えてゆく…）ばかりか、銚子という街自体が観光地としてもますます寂れていってしまうような気がします。 （ぎょうけい館も閉業してしまったし…、セレクト市場も駐車場が離れ飲食店が閉じてしまった…） 銚子という街は歴史もあり、本来見どころも満載だと思うのですが、JRの特急は減車減便、高速道路のICから更に１時間と遠く、何とかして盛り返して欲しいのですが…このままでは悪循環のように感じます。

(Translated by Google) This has been a popular restaurant for a long time. I've only just come here for the first time. The prices are reasonable, especially in this day and age. There are many good points if you look at the finer details. There are some things that are a bit questionable, but the soup bowl is excellent. The shellfish broth and seaweed are well-seasoned. The wasabi is great. The amberjack is very fresh. The yellowtail is even more delicious than it looks. The squid is sushi-quality. The herring roe is also good, giving it a New Year's feel. It's packed with a lot of ingredients. If you're in Choshi, be sure to give it a try. (Original) 昔から人気のレストランです。今更ながら初めて来ました。この時世にお値段がお値打ち価格。細かい点を挙げれば良い所が多くある。うーんな点も見受けられますが、汁物の椀が素晴らしい。 しっかりとった貝のお出汁とアオサ。 わさびが良いやつ。 カンパチの鮮度。 見た目以上にブリが美味しい。 イカもお寿司屋レベル。 数の子も良い物ですね正月気分。 具材がかなり入っています。 銚子に来たら是非食べてみて下さい。

(Translated by Google) When I was sightseeing in Choshi, I wondered what to have for lunch and stopped by Seafood Restaurant Uosse. This restaurant is close to the fishing port, so you can eat a lot of seafood. They have a variety of menus, from rice bowls to set meals. I ordered a set meal that changes daily. The set meal has tuna, swordfish, amberjack, squid sashimi, fried sardines, and fried flounder as the main dishes. The sashimi and fried sardines are superb! It was very tasty! I thought I would bite into the fried flounder, but it was a complete failure. It was full of bones and it was a pain... But it was delicious! Anyway, it was a pain to get rid of the bones lol I also ordered fried namero. Fried namero is rare, and the staff recommended it, so I ordered it. It was a hit. Very tasty! The namero itself is soft, so frying it gave it a soft texture. I was disappointed with the flounder, but overall the taste was satisfying. (Original) 銚子観光に来た際に、ランチ何食べようかな〜と思い立ち寄った『シーフードレストランうおっせ』さん。 漁港が近いことから海鮮系がたくさん食べれるこちらのお店。 丼物から定食まで、いろいろなメニューがあります。 その中で注文したのは日替わり定食のようなメニュー。 まぐろ、カジキ、カンパチ、イカのお刺身、イワシのフライ、カレイの唐揚げがメインの定食です。 お刺身とイワシのフライは絶品！ とても美味しかったです！ カレイの唐揚げはかぶりつく物だと思って食べたら大失敗。 骨だらけで大変な思いをしました… でも味は美味しいです！とにかく骨の処理が大変でした笑 あとはなめろうのフライも注文。 なめろうのフライとは珍しいもので、店員さんオススメとのことで注文しました。 これは当たりです。 かなり美味しい！ なめろう自体が柔らかいので、フライにすることで、柔らかな食感が楽しめました。 カレイが心残りでしたが、総じて満足のいくお味でした。

(Translated by Google) Despite the harsh reviews, it was delicious. I'm curious to know if the food was locally sourced, though (lol). Today, I ordered two bowls of rice, and the salmon roe and negitoro were delicious. There was no strong odor and they were very filling. The leeks were a little shriveled, which was a bit disappointing, but it was fine. I thought it would be quite a walk from the Port Tower, but it was actually quite close. It looked incredibly far from above. The atmosphere of the restaurant reminded me of an older establishment, but it was calm and relaxing, which was nice in its own way. Thank you for the meal. (Original) 厳しい感想が多いですが、美味しかったですよ。 地元でとれたものなのかはとても気になりますが（笑） 今日は二食丼頼みましたが、いくらとネギトロが美味しかったです。臭みとかなく、ボリュームありました。ネギが、しゅんとした感じなのが、少し寂しかったですが、問題なしです。 ポートタワーから、結構歩くのかと思ったら、すぐでした。上から見るとスゴイとおく見えたんですよね。 お店の雰囲気は昔かはある店の感じ前回でしたが、落ち着いた雰囲気で、それはそれでよかったです。 ご馳走様でした。

(Translated by Google) This is a long-standing popular restaurant where you can eat seafood bowls at a reasonable price. However, the quality varies greatly, which is a minus point. Sometimes the quality and presentation are terrible, so I hope they improve. (Original) 昔からの人気店🐟海鮮丼をリーズナブルに食べれる🐟うおっせ　ただ、品質が良い時と悪い時が激しいのでマイナスポイント。品質・盛り付けが酷い時もたまーーーにあるので改善願います

(Translated by Google) Wosse Seafood Restaurant is located in a building that has a Showa-era feel rather than a Heisei feel. It has the atmosphere of a diner and is often crowded with people. The seafood market across the street from the building has a wide variety of products and is fun to look at. It is also a sacred place for the anime Amagami. Amagami is great, so I ordered a tempura bowl, and it was delicious! (Original) 平成というより昭和感を漂わせる建物の中にあるのがウオッセシーフードレストランです。 まるで、食堂のような雰囲気で人も割と入っていると思います。建物出て向かいにある海鮮市場はいろんな回線が揃っていて、見ていて楽しいです。アニメ:アマガミの聖地でもあります。 アマガミはいいぞ〜ということで、天丼頼みましたが、味は美味しいですぞよ

(Translated by Google) We decided to have lunch at this restaurant and ordered the Market Bowl for two people, but the photo is completely deceptive! The shrimp we got was nothing like the photo on the restaurant's sign. It was just regular boiled shrimp. The salmon roe was as small as flying fish roe. Or rather, I thought it was flying fish roe. It was just a little bit of tuna on top of the rice, and although we ordered hoping for something good from the photo, we were disappointed. Aren't they embarrassed to attract customers with a photo of such a lavish seafood dish? In the end, when the cashier had trouble with the credit card operation at checkout, he took the customer's card and started operating the terminal without their permission. Not a word of apology. It was really scary not knowing what was going on while the operation was being performed. I recommend finding another restaurant. I'll never go to this restaurant again! (Original) お昼ご飯をこの店で食べようと、市場丼を２人で注文しましたが、完全に写真詐欺です！ 海老なんか、店の看板に貼ってある写真みたいなものは出てきません。ボイルした普通の海老です。イクラはとびっこ並の小ささです。というかとびっこか？と思いました。ご飯の上にちょこちょことマグロとか乗ってる程度な量で、写真に期待して頼んだのにガッカリです。あんな豪華に海鮮が乗っている写真を出して客寄せをして、恥ずかしくないんですかね。 しまいには、精算時にレジの人がクレジットカード操作が上手くいかないと、客のカードを奪って端末で勝手に操作し始める始末。すみませんの一言もありません。操作されてる間、何されているか分からず怖すぎです。 他のお店に行く事をおすすめします。この店には２度と行きません！

Well the steak was kind of hard for me! Although it was delicious . Love the place and staff too! First 🇳🇵 here🫡

Quaint and spacious interior place with great ocean view. Great food. Cute goat.

(Translated by Google) This restaurant is located on a hill and overlooks the sea. There are goats in the garden and you can enjoy the idyllic atmosphere. For lunch, I chose marinated fried chicken from the menu on the blackboard. The crispness of the batter goes well with the sweet and salty sauce. (Original) 高台にあり海が見渡せるレストランです。庭にはヤギがいて牧歌的な雰囲気を味わえます。 ランチは黒板のメニューから選ぶ形で揚げ鶏のマリネにしました。衣のさくさく感にあまじょっぱいソースがよく合います。

(Translated by Google) I visited about three years ago. It was a very relaxing place, and the dogs and goats really soothed me. I'd like to stop by again if I'm passing by on a motorcycle tour. I was impressed by how much the dogs had grown in other people's photos. (They've become so dignified.) (Original) 3年ほど前に伺いました。 とてもリラックスできる場所で、ワンちゃんとヤギにめちゃくちゃ癒されました。 またバイクのツーリングで近くを通ったら寄りたいです。 他の方の写真でワンちゃんが大きくなってて感動しました。(凛々しくなって

(Translated by Google) The view of the ocean from the window glass is spectacular. When I looked closely, I was surprised to see a goat next to the windmill. The menu is diverse, from spaghetti to hamburgers. You can also order from the lunch menu written on the blackboard until 3pm. I ordered spicy bacon and fried eggplant pasta (1,150 yen) from the lunch menu. The salad and soup in the set were delicious, and the pasta was exactly as described on the menu, and I liked the spicy seasoning. If you have time, it's a restaurant where you can order a drink and relax. (Original) 窓ガラスから見える海は圧巻。よく見たら風車の横にヤギがいて仰天。 メニューはスパゲティからハンバーグまで多種多様。15時までは黒板に書かれたランチメニューも注文可能。ランチメニューからベーコンとあげ茄子のピリ辛パスタ(1150円)を注文。 セットのサラダとスープも美味しかったし、パスタもメニュー表記通り、ピリ辛な味付けが好みだった。 時間があればドリンク等も頼んでゆっくりしたくなる店だった。

(Translated by Google) It seemed like a very nice place, and since it was close to the Earth Observatory, we decided to go for lunch, but it was full and even when we went in, the restaurant was already full with the customers who were there, so we left. The dog in front of the restaurant was very soothing, but it looked very hot. (Original) とても雰囲気の良さそうなところで地球の丸く見える丘展望館から近いこともありランチで伺いましたが、満席で入店しても現状いる客で手一杯というような状況だったので店を後にしました。店先に居たワンちゃんにはとても癒されましたが、すごく暑そうにしていました。

(Translated by Google) Located on a hill in Choshi, Chiba Prefecture, Kaze no Atelier is a restaurant with a spectacular view overlooking Byobugaura. There are goats in the garden, giving the restaurant an exotic feel. One of its attractions is its commitment to vegetable and fish dishes made with local ingredients. This time, I enjoyed the classic grilled cheese hamburger and the fried chicken with marinated cheese sauce, which combines marinated and deep-fried chicken. The latter in particular was a dish that gave me a sense of the evolution of Western cuisine in Japan. The 300-degree (not 360-degree) view of the horizon makes dining a special experience. (Original) 千葉県銚子の高台に佇む「風のアトリエ」は、屏風ヶ浦方面の雄大な景色を望む絶景レストラン。 庭にはヤギがおり、異国情緒も感じられます。地元食材を活かした野菜・魚料理へのこだわりが魅力です。 今回は、定番のチーズ焼きハンバーグと、マリネと揚げどりを組み合わせた揚げどりのマリネチーズソースを堪能。 特に後者は、日本の洋食の進化を感じさせる一皿でした。300度(360度ではない)見渡せる水平線は、食事を特別な体験にしてくれます。

I like the atmosphere. Very dirty. Very homely. Ramen is just ok. Not bad not great. Not deserving of 4 stars IMO.

(Translated by Google) It's just the way I like it, but maybe the kelp and Chinese chikuwa that came out from under the pork slices were too salty? But the large wontons, pork slices, noodles and soup were all delicious! A large serving of pork slices wonton noodles for 1280 yen! Satisfied! (Original) 好みの味ですね、チャーシューの下から出てきた、昆布とシナチクはしょっぱすぎかな? でも、大ぶりワンタンも、チャーシューも、麺もスープも美味しかったですね! チャーシューワンタン麺大盛1280円! 満足!

(Translated by Google) This is the most famous restaurant in Choshi. When it comes to ramen in Choshi, this is the place to go! I also truly believe that this is the most amazing ramen restaurant in the Choshi area! This is a traditional ramen restaurant, but it has a unique Japanese-style soy sauce ramen that exudes an incredible presence! However, as it is a long-established restaurant, it is often closed, so I have not been able to revisit it... (July 2025) (Original) 銚子の名店中の名店です。 銚子のラーメンといえば、まずはここ！！　僕も銚子エリアで最も凄い！と心から思えるラーメン店であります。昔ながらのラーメンでありながら、とんでもない存在感を醸し出す唯一無二の和風醤油ラーメン、ここにあり！ でも、老舗店とあって、臨休も多くて、なかなか再訪できていません…（2025年7月）

(Translated by Google) Sakamoto, a long-established Chinese noodle shop🍜 The visuals are full of postwar vibes and are so chic! The atmosphere gets a perfect score💯 If you were to ask if it's delicious or not, it's just your average Chinese noodle, but one bite and the good old Chinese noodle dishes are brought back to life😋 Does it have the same feel? It has a nostalgic, comforting flavor. It's not exceptionally delicious or anything like that, but it's the kind of Chinese noodle you'd crave at any given moment. And it's super cheap. Prices have gone up due to rising prices, but even so, it's still cheap! A wonderful, warm-hearted shop I hope they stay open for a long time to come! (Original) 大昔からある老舗　中華ソバ 坂本🍜 ビジュアルが戦後感満載で渋すぎる！雰囲気は満点評価です💯美味い？マズイ？と聞かれたら普通ではある中華ソバですが、一口食べると古き良き中華ソバが甦る😋 みなさんにもありますか？ どこかなつかしく落ち着く味。とびきり美味いとかそんなの関係なく、ふとした時食べたくなる様な中華ソバでした。 そして激安です。物価高で今は値上げしてますがにしても安い！素晴らしき人情店 これから先もずーーーっと営業していただきたい

(Translated by Google) I finally got to go after 10 years. Sakamoto is a popular restaurant among locals, and is synonymous with Choshi's soul food. When I was a student, I would only order the large portion of Kake Ramen, but since it had been a while, I decided to order the Char Siu Ramen. It brought back memories, and while I felt a bit sad that I wouldn't be able to eat it again, I was relieved to see that the taste hadn't changed since then. The Char Siu Ramen had a stronger char siu flavor in the soup than the Kake Ramen. Next time I think I'll have the Kake Ramen. They sell out by 12:30, so it's best to go when they open. (Original) 10年ぶりに、やっと行けました。 銚子のソウルフードと言えば坂本と言うぐらい地元民は足しげく通う店です。 学生時はかけラーメン大盛りオンリーでしたが、久々との事もあり、チャーシュー麺を頼んでみましたが、懐かしいと同時に、もう一度食べる事が出来るのか寂しい気持ちにもなりつつも、当時と変わらない味に安心。 チャーシュー麺は、かけラーメンに比べるとスープがチャーシュー風味でした。 次はかけラーメンを頂こうと思います。 12:30には売り切れになるので、開店に合わせて行くのが良さそうです。

(Translated by Google) This is a popular ramen shop in town that has been around for a long time. I visited during the day. There are many customers even on weekdays. I ordered "Kake Ramen" and "Half Curry Rice". As the name suggests, Kake Ramen is a simple ramen with only kelp, naruto, and green onions. The soup is made with kelp stock and has a little bit of oil so you can enjoy the flavor of the ingredients. It is similar to oden soup. The soup is poured into a bowl. The noodles are soft. Curry rice is also recommended. The yellowish roux has a sweet and nostalgic taste. It reminded me of school lunch. Both are delicious, but what is surprising is the price. Kake ramen costs ¥400. You wouldn't be able to get it at a normal ramen restaurant for this price. You can eat half curry rice for ¥520. Even though it's cheap, it gives you a sense of satisfaction. I was full for ¥1,000. The interior of the store has a retro atmosphere that makes you feel like you have traveled back in time. The store staff are also very friendly. This is a store that I hope will continue to exist forever. I will eat there again. There are counter seats and table seats inside the store. Payment is by cash only. (Original) 昔からある町の人気のラーメン屋です。 昼間に訪れました。平日でもお客さんが多く入りますね。 「カケラーメン」「半カレーライス」を注文。 カケラーメンは名前の通り、具は昆布とナルトとネギだけのシンプルなラーメン。 昆布のダシが効いたスープはアブラ少なめで素材の味を楽しめる一杯。おでんつゆに似ています。スープはどんぶりになみなみと注がれています。麺は柔らかめです。 カレーライスもまたおすすめ。黄色みがかった色のルーは甘みがあり昔ながらの懐かしい味。学校の給食を思い出しました。 どちらも美味しいですが、驚きなのはその値段。カケラーメンは¥400。普通のラーメン屋ならまずこの値段では食べられません。半カレーライスは¥520で食べられます。安いのにしっかりと満足感もあります。¥1,000でお腹いっぱいになりました。 店内はレトロな雰囲気で昔にタイムスリップしたかのよう。店員さんも愛想が良いです。 いつまでもあり続けてほしいお店です。また食べに行きます。 店内はカウンター席とテーブル席があります。 支払いは現金のみです。

(Translated by Google) It's cheap and old-fashioned! The owner is often closed because he isn't feeling well, but the staff are very kind. The wonton noodles and ramen and curry sets are often ordered, but I ordered a bowl of regular ramen for 700 yen. There is also a plain ramen with only kelp and spring onions as toppings for 600 yen. The menu is as shown in the photo. Gyoza and sesame ramen are also popular. The ramen is a light soy sauce ramen with an old-fashioned look and taste. I went in the middle of summer, and there was only a fan, so it was quite hot, but the staff were working hard and friendly, and it's a restaurant that makes you want to support it. There are a lot of families and locals. It seems to be a famous restaurant, so I'm glad I went in. (Original) 安くて昔ながらです！ 体調が良くないそうで休みがちですが、お店の方はとても親切です。 ワンタン麺や、ラーメンとカレーのセットが良く注文されてましたが、わたしは普通のラーメン700円を一杯注文。他にも具が昆布とネギしかない、素ラーメンがあります600円。メニューは写真の通り。餃子やゴマラーメン？も人気かもです。 味は薄味の醤油ラーメンで昔ながらなルックスと味です。 真夏に行ったのですが扇風機しかなく、かなり暑いですが店員さんは必死に愛想良く働いていて、応援したくなるお店です。 家族連れや地元の人が多いですかね。 有名なお店らしいので、入れて良かったです。

Soo goods

(Translated by Google) I arrived just after 8pm and it was packed! ️ Due to a broken air conditioner in the summer, the seats in the back were unavailable. Parking → ⚠️ It's on the AEON premises, but it's very confusing ⚠️ Because there's a gas station, you can't enter from the national highway. You have to park in the AEON parking lot. Proceed through the partitioned area like a driving school and enter where you see the sign that says "Gas Station Entrance." I panicked because there was no sign for the Saizeriya entrance. 💦 Order → QR code via smartphone 📱 If you don't have a smartphone, you can order verbally. Pay → ⚠️ PayPay not accepted ⚠️ Cash only. Serving robot → None The limited seating meant it was extra crowded, and I thought the food would take a while to arrive, but it arrived pretty smoothly. 🍝 They stopped ordering double-sized portions, so I ordered a self-serve double. 😅👍 They had the all-you-can-eat olive oil option, so I drizzled it on. ☆ The Parma-style spaghetti and spaghetti with meat sauce have been changed from a style with the sauce mixed in to a style with the sauce on top!! I actually prefer this one because I can mix the sauce as much as I like.👍 (Original) 夜8時すぎに来店、混んでる‼️ 夏、エアコンが故障していたため奥の席が使用禁止でした 駐車場→⚠️イオンの敷地内ですが非常にわかりにくい⚠️ガソリンスタンドがあるため国道からは入れない。イオン駐車場に必ず入る 教習所みたいな仕切られたコースを進み【ガソリンスタンド入口】って看板のところを入る。サイゼリヤ入口って看板がないため焦った💦 注文→QRコードでスマホから📱スマホ無い時は口頭で 会計→⚠️PayPay使えません⚠️現金のみ 配膳ロボ→なし 席制限されていたので余計混んでいるし料理来るの遅いかな？と思ったら割とすんなり来てくれました🍝ダブルサイズを辞めてしまったのでセルフダブルサイズ😅👍オリーブオイル🫒かけ放題はあったのでオリーブオイルひと回しかけていただく☆ パルマ風スパゲティ･ミートソーススパゲティはソースが混ぜ込んであるスタイルからソースが乗っているスタイルに変更！！こっちの方が自分の好きな分だけソース混ぜて食べられるから実は好き👍

(Translated by Google) It's not even worth a rating. The service is too slow, and it's outrageous that people who arrived after me got theirs first (even though we ordered the same thing). The staff are unfriendly. I want to know what kind of training they need to do to open up such a rubbish store. On my way to get water, I could see into the kitchen and saw people chatting inside. If you have time to do that, get to work. I'm never going there again (Original) 1にもしたくないレベル。 提供時間遅すぎるし、自分よりあとに来た人が先に届くのも論外。(頼んだ商品は一緒) 店員の愛想も悪い。どんな教育したらこんなゴミな店ができるのか知りたい。 水汲みに行く途中、厨房が見えるが、中で雑談してる様子も見えた。 そんなことしてる暇あるなら仕事しろ。 二度と行かない

(Translated by Google) I went there on a busy night. For some reason, there was a seat in the back that was empty. I wondered why, considering there was a line. Then, I was shown to that seat right away. Although I was able to sit down, it was extremely cold... The air conditioning was on full blast and the wind was hitting me directly. It was so cold that I couldn't even concentrate on eating. The family sitting behind me also said it was too cold. When I called a staff member, they said the air conditioner was broken and only worked above our seats, so they couldn't turn it down. The only option was to move seats, but it was full. That's fine, but I think they should have told them about the air conditioning before showing us to our seats. The next day, my companion came down with a fever. It was so cold that it's hard to say it wasn't a factor... I thought it was a lack of customer service that they didn't inform me earlier. (Original) 混雑している夜に利用しました。 なぜか、奥の席が空いている。 並んでいるのになぜかな？とは思っていました。 するとその席にすぐ案内されました。 座れたのは良いものの激寒…… 冷房ガンガンで風が直撃。 寒すぎて食べてるどころじゃないくらい。 後ろに座ってた家族も寒すぎると言ってました。 店員さんを呼ぶとエアコンが壊れていて 私達の席の上しか動いてないから 弱められないとのこと。 席移動しか方法ないが満席。 それは良いとして、先に冷房の事を伝えてから席に案内すべきだと思いますがね。 次の日に一緒にいた連れは熱を出しました。関係ないとは言えないくらい寒かった…… 先につたえてくれないなんてサービス精神に欠けるなって思いました。

(Translated by Google) I thought I had never been to Saize in Aeon before, so I went there. To order, scan the QR code next to the table number, and if you don't know what to order, you can also say the order. It's fine if the customer smiles when guiding them to their seats, but I think they should be more careful in the future if they smile a little. Also, it was my first time ordering using a QR code, and when I stopped thinking for a moment, the clerk said, ``I'm sorry.'' I am very sorry. Other than that, there's nothing special lol. It was very delicious. (Original) イオンにあるサイゼ行ったことないなぁって思って行ってみました。 注文はテーブル番号横のQRコードを読み取って注文、わからない場合は、言って注文も出来るみたいです。 席への案内時に、笑顔で接客ならいいんですけど…ちょっと笑ってたのは今後気をつけた方がいいと思います。また、QRコードでの注文が初めてで、一瞬思考停止してしまった時に店員に｢なんかすみません｣と言われてしまいました。こちらこそ申し訳ありませんでした。 そのほかは特にありません笑 とても美味しかったです。

(Translated by Google) The table was sticky and so was the menu. There was something strange brown on the rim of the cup. The paper napkin was put in the wrong way round, making it difficult to pick up. The pasta was a mess when it arrived. There weren't many customers, but it took a while for the food to arrive after we ordered. There was oil and food residue on the serving plate. The hygiene was poor and I had a bad experience. (Original) 机がベタベタでメニュー表もベタベタだった。 コップの飲み口に変な茶色いものがついていた。紙ナプキンの入れる向きが逆で取りにくかった。パスタが届いた時にぐちゃぐちゃだった。あまりお客さんがいなかったのに注文してから届くのが遅かった。取り分けるお皿に油と食べ物のカスがついていた。 衛生面が悪くて嫌な思いをした。

(Translated by Google) I ordered cream of corn soup, but it was served very lukewarm. The table was sticky, but I don't think the waiter's service was bad at all. (Original) コーンクリームスープを頼んだのですが、出されたものがとてもぬるかったです。テーブルもベタベタでした、ですが店員さんの接客は全然問題ないと思います