We didn’t pay to enter the museum. We wandered around the exterior. Very nice views and good exercise walking to the lighthouse.

Not too bad a walk up there. Place was closed as we knew. Nice views across calella although through or over a fence

Free entrance, you only have to pay if you want on top of the lighthouse. We were there in the evening and had an amazing view of Calella and the beach. It’s just dangerous to walk up there beach you have to cross a dangerous street. All in all it was nice just a little small.

A very beautiful spot to enjoy sunset, and a great view on the city. Not the most user-friendly route to get there, though, but still worth it.

Very good view around the area, nothing really to see inside.

Only cash accepted, please take cash with you. Nice views on Calella town and beach, and Mediterranean sea.

My cousin had his wedding there. Stunning views.

Really good view and nice walk, quite enjoyed it.

Opening Times are not real the Ruins are open at every time. You have a great view of Calella, the beach and the lighthouse. You can go inside the towers and climbe throw the windows to have a better view. Time to Rest and have a picknick.

a beautiful view from this place, impressive photos can be taken

A bit of a hike on a hot day but definitely worth it for the views.

Great views. Quite a tough walk but worth it. Very quiet at the top. Definitely worth doing if you have the time and energy.

absolutely worth the stairs and sweat. clearly labelled directions and gorgeous views all the way down Costa Brava

Its quite a steep climb, but well worth it for the view

(Translated by Google) Statue of "the wolf of Calella" the truth is that it is very good to take some photos because it is on a river "rambla" that leads to the beach and has very good views. As it is very close to "the center" it is a must-see point. Personally it reminds me of the statue of the monkey (anis del mono) on the Pont del Petroli in Badalona (Original) Estatua de "la loba de calella" la verdad que está muy bien para hacerse unas fotos pues esta en una "rambla" riera que desemboca en la playa y tiene muy buenas vistas. Como está muy cerca "del centro" es punto de paso obligado. Personalmente me recuerda a la estatua del mono ( anis del mono) del pont del petroli de Badalona

(Translated by Google) Wolf of Calella (Original) Wilk z Calella

(Translated by Google) New iconic sculptures. (Original) Noves escultures emblemàtiques.

Some amazing artifacts back to the Roman times. Garden area has some very nice flowers. Most rooms have some English pamphlets.

It's very interesting place to discover more about local culture and history. Every exposition room has it's own explanation in 5 languages: English, Spanish, French, Catalan and Russian, the whole information it's possible to download in PDF format with the QR code.

A nice experience of calella.

Interesting place

(Translated by Google) Unfortunately, now most of the rooms are under renovation. That's why we saw only the pharmacy and the yard. But these are also positive impressions. (Original) На жаль,зараз більшість кімнат на ремонті.Тому бачили лише аптеку і дворик.Але це також позитивні враження.

(Translated by Google) The opening of our journey! They did not even expect that such a small town had such a museum. It's a pity that you didn't get there earlier, because with a ticket to the museum you can visit some other locations. The museum is small, but with interesting exhibits. It works in the evening, so there is no reason not to visit it) We remembered the stocking and sock knitting machines, the interior of the old pharmacy and the incredible wall panels the most. The museum has a cozy courtyard. The ticket cost 2 euros, children free, pensioners - 1 euro. Must visit! (Original) Відкриття нашої подорожі! Навіть, не очікували, що в такому невеличкому містечку є такий музей. Шкода, що не потрапили раніше, бо за квитком до музею можна відвідати ще якісь локації. Музей невеличкий, але з цікавими експонатами. Працює ввечері, тому немає причин, щоб не відвідати його) Найбільш нам запам'яталися станки для плетіння панчох і шкарпеток, інтер'єр старої аптеки та неймовірні настінні панно. В музеї є затишний внутрішній дворик. Квиток коштував 2 євро, дітям безкоштовно, пенсіонерам - 1 євро Обов'язково до відвідування!

(Translated by Google) I had the pleasure of visiting this house turned into a museum, I found the history of Calella very interesting. Very didactic, the visit is highly recommended, the attention of the reception staff perfect. You can get there by taking a walk through its streets. (Original) He tingut el plaer de visitar aquesta casa convertida en museu, m'ha semblat molt interessat la història de Calella. Molt didàctic, molt recomanable la visita, la atenció del personal de recepció perfecte. Podeu arribar-hi fent un passeig per els seus carrers.

Good customer service and good choice of products! Will visit again.

Very nice

🤟🏻👍🏻👍🏻

Fatal

Rotten meat on the shelf

Oil

(Translated by Google) Every time I come to this supermarket I find what I need. They have a good variety of products at affordable prices, and I like that they restock frequently. What I highlight most is the treatment of the staff: always with a good attitude, friendly and willing to help you if you are looking for something. That kind of attention is greatly appreciated. Ricard Review Zone (Original) Siempre que vengo a este supermercado encuentro lo que necesito. Tienen buena variedad de productos a precios accesibles, y me gusta que reponen con frecuencia. Lo que más destaco es el trato del personal: siempre con buena actitud, amables y dispuestos a ayudarte si buscas algo. Se agradece mucho ese tipo de atención. Ricard Review Zone

I was very upset by the owner’s response to my husband’s comment. If the kitchen closes at 3:00 PM, then why does Google and the sign on your door state opening hours as 1:00–5:00 PM? In that case, what exactly does your establishment operate as between 3:00 and 5:00? Just a terrace where guests get scolded for sitting down? Perhaps the kitchen hours are mentioned somewhere in fine print, but like my husband, I was certain that you were open until 5:00 PM, based on the information on Google and on your door. If that’s not the case, then you should correct the information so as not to mislead your guests. We spent several minutes looking through the menu by the entrance, yet no one approached us. The terrace was not blocked off. I don’t think sitting at an open, unblocked table can be considered rude. At least in other places we have never experienced such a hostile reaction. It’s unfortunate that you assume any guest arriving after the kitchen closes expects your staff to work overtime. I noticed other reviews describing similar situations. As customers, we cannot be expected to know your internal rules and schedules—it would be enough to explain it politely and update the posted information. Also, if you believe sitting at a table when the kitchen is closed is inappropriate, then you should close the terrace instead of blaming your guests. Sadly, your rudeness spoiled our mood and experience. Upd.: unfortunately, the owner’s reply contains personal attacks, xenophobic remarks, and unnecessary comments about “education,” which only highlights the customer service style of this establishment. Dear Irene, sitting down at a terrace table does not provoke aggression in my country, in any other country I have visited, nor in the neighboring restaurants around you. I sincerely wish you the same level of service on your vacation as the one you showed us. All the best.

We are from the USA and met some people across the street that recommended we have dinner at this restaurant. It was perfect. Everything was more than delicious, the atmosphere, the food, the service… The owner really is passionate about what she is doing and she is doing it. Well! She made sure we had an experience that we would not forget and we are grateful.

What a treat! Amazing food, great staff! I couldn’t have asked for more! Thanks to Ivanya one of the staff we enjoyed our meal and time at Neska

Esqueixada, mussels, stuffed squid and octopus were all amazing - great service too. Well worth a visit.

The food especially the T-bone steak we had was amazing! The service was excellent as well. Would definately recommend if you are in Calella.

On the door of the restaurant the plate with working hours is 11:00-17:00. We came at 15:00 and were literally shown the door in a very rude manner by the waitress on 20.08.25. This is the service you gonna get there I guess. Upd. I don't speak Spanish but based on what I see in a translated version of the owner's reply, they say we were rude enough to enter the restaurant during the WORKING HOURS. Well, I'll tell you how it was. I and my wife came up to the front door, saw that restaurant is open until 17:00 and were about to get seated at the table. (That's probably considered rude, huh?) Irritated waitress or owner or whoever it was ran out of the restaurant, without greeting, asking "how may I help?" I asked if the restaurant was working. She answered "yes, I am working here" pretending she doesn't understand what I am asking about (like what? I didn't ask whether you work here or not) I rephrased whether the restaurant was open, she answered "kitchen is closed and will open at 20:00" and left. No goodbyes no nothing. We thanked her and left. And now they are telling we were rude. Listen, if your restaurant is closed you should make it explicit for visitors and not put plates that it's open until 17:00. Even if there is a misunderstanding you can always explain normally and with respect but you don't seem to know what respectful attitude is. Adios.

This basque cuisine restaurant premises are nice, inviting and spacey. The staff was very nice and the owner very pleasant and dedicated. The food was nice, especially the cod ommelette. Prices are a bit high for what you eat, but I recommend you go at least a couple of times and check by yourself.

Very nice! We had a lovely dinner. We arrived pretty late around 9:30 but we could still eat (I don’t advise getting there so late) but we did feel a bit rushed but the staff was still super nice and helpful so it’s all good!

We were with a big group and first they wanted to place us close to the street. It was very windy and we didn't liked that, so the manager or boss of this place came and gave us another place to sit which was very nice. Food was good. Sadly I didn't made any pictures, only of the very nice cheese cake which was AMAZING! I would recommend taking that, but it's a highly dessert so it's possible it's not there anymore haha.

What an incredible dining experience! Luna Gaucha offers an authentic and flavorful journey through Uruguayan cuisine, and every dish we tried was outstanding. We started with the Ensalada Nimo, which was fresh, vibrant, and perfectly balanced – a refreshing way to begin the meal. The parrillada was the star of the show. Filled with beautifully grilled meats, full of smoky flavor and cooked to perfection. Every bite was tender, juicy, and bursting with flavor. To finish, we shared the tarta de dulce de leche, and it was nothing short of heavenly. Rich, creamy, and just the right amount of sweet. The atmosphere at Luna Gaucha is warm and welcoming, with a unique and thoughtfully designed décor that reflects both tradition and personality. It’s a family-run restaurant, and you can feel the love in every detail. The owner is extremely kind and humble, and it’s clear he puts his heart and soul into every aspect of the experience. His passion for sharing Uruguayan culture and cuisine truly shines through. Highly recommend!!!

I really did not like the food here at all I opted the paella the seafood all tasted old with a strange flavour the rice was hard and sauce was dreadful, my partner played it safer and really enjoyed his pizza the staff are friendly and the location is nice to sit and people watch.

Very good meats & made on in-house grill. Great cava. Excellent service. On pricey side

Great food, great service, great drinks. Unique grill with various meats. Delicious! Enjoyed Luna Gaucha very much. 😋

The food is very good. Nice people.

Recommended by our concierge. Did not disappointment! Casual beach area bistro. We ordered the mix grill, seafood platter & roasted vegetables to feed 5. The platters were enormous! Everything was amazing: fresh and delicious! Can’t wait to go back if in the area again!

We visited here as our first meal of the Holliday. While it wasn’t bad, there are definitely other places that I would recommend more. It started off very well with a lovely jug of sangria sat outside in the sun and the staff were all very lovely and inviting. We then had fried calamari which were nice, however I had one full of sand which completely put me off and chicken croquettes which were much better. They had a beautiful flavour and were crispy on the outside. We then ordered Patatas Bravas, Beef Ribs and Whitebait. The Bravas were lovely and crispy, however, due to my partner feeling ill (nothing to do with our restaurant experience) the Whitebait was not tried. I did however try the beef ribs, something I have never had before. While the flavour was lovely and the portion size was good, I did find them very chewy and not very pleasant. This being said I have never tried beef ribs before so maybe this is how they are supposed to be. As I say we may have just not had the best experience as every time we walk past it always seems very busy with both locals and tourists.

Dined here on our first day visiting Calella. Not the most friendly service I've ever had. The food was ok to be fair. Came back a second time and we just sat there with our invisible man suits on for ages. The waiters couldn't be bothered to come over so we left and went down the road to another restaurant and was served straight away.

Amazing the food was beautiful great service and very reasonable

Perfect place with absolutely tasty, incredible food. Hope to visit it in a future.

I’ve been spending my holidays in Spain for four years now and have tried many restaurants, but the best service, presentation, and cuisine can only be found at Casa Carlos. Everything here is impeccable: the atmosphere, the attentive staff, and the delicious dishes. And Pepe’s signature cheesecake… once you try it, you definitely won’t stop at just one slice! Highly recommended Casa Carlos restaurant.

Food is great! Service? Needs a little more attention I'd say...

We had wonderful birthday celebration here in Oct 2024, service is great, food is great! Thank you for such unforgettable memories for us

Service was phenomenal. As tourists, we found this place through online search and references in the Michelin guide. We have never experienced seafood life this. It’s fresh, as they roll out the market catch on a cart. Some truly unique experience. It’s a traditional experience as the cooking is done in the kitchen but they plate and display on a cart next to your table. They spoke English which is impressive when discussing the detailed differences between the seafood and the cooking methods. Further, the price is reasonable. Would come here again! Would recommend trying to book / reserve a table via WhatsApp.

We had such an outstanding experience here that we ended up dining here two nights in a row. The seafood was unbelievably fresh and prepared with such care and expertise that every dish truly stood out. The pink prawn carpaccio was delicate and flavorful, the wild turbot was cooked to perfection, and the steak tartare prepared table-side was a real highlight. Service matched the food — our waiter Andrew was exceptionally knowledgeable, especially when it came to recommending local wines that paired beautifully with each course. The whole experience felt thoughtful, authentic, and memorable. Highly recommended for anyone looking to enjoy Galician cuisine at its best!

I couldn't speak more highly of this restaurant and I'm so glad we found it. The food here is so fresh, so tasty. The service was excellent and they made a real effort with us. We ate quite a lot here and I recommend all of the following items: oysters, anchovies, octopus, seafood soup, monkfish stew (main) and the monkfish fillet (main). I saw a lot of the other dishes that other customers are and it all looked great. We had a Monsant wine here also which really complimented the food. This restaurant is an absolute must if you are in the region. Couldn't speak higher of the quality of the food and service. Recommended.

This place is a gem … thankfully off the tourist track as it is rather high-end and Michelin watched. It is the best seafood place you can find in that region. And we agree. You need to book well ahead as the few tables are snitched fast by predominantly locals and Spanish guests. The superb classic service comes with white table linen, immaculate spice by the table, best-in-Class fish service and meets just the best produce you find. We had a great selection - on the house olives and minced Pulpo, followed by couple of glades cava, the famous Polpo a la Gallega - so soft and fresh never seen before. The Pulperia in Barcelona is already great but this was from heaven …. We then had Tuna Tartare, monkfish grilled and fried calamari to end with a great almond cake and liquor …. Expect for that around 130€ and the need to book a table in advance. They are closed Sunday evening and Monday.

The best octopus and swordfish we've ever eaten! The service was outstanding! Thank you!😍

The personel took time to explain to us the history of the resto, recommendations, show us 3 beautiful fish ( don’t hesitate to ask the price to compare to the menu ) . We finally order the st pierre , the cuisine was not “whao” but the quality of the ingredients were there. The cava wines with the foods were all excellent choices. They respond to all our questions and demands beautifully. Thank u a lot to the waiter we ‘ve had (who usually the sommelier, mr Andreas) !