A desert which stretches along sea coast gives a serene wilderness. It’s a pure bucket list destination. Recommendations: there is no vending machine at the spot so better to bring water with you. Toilet: no Parking: plenty of paid parking. But there is free parking spaces in front of サンコスモスshop.

The sand dunes were absolutely incredible! It was definitely a workout — walking through the sand was so tiring, but honestly so worth it once you reach the top. The views were amazing and unlike anything I’ve seen before. Such a unique experience — I’d 100% recommend it, just make sure to bring water and good shoes!

This was my first time treading through a sand dune and IT WAS THE BEST TIME OF MY LIFE! On terms of parking, the price is reasonable and there are a lot of spaces. For the sand dune itself, although it was really windy (As the sand dune was facing the Sea of Japan), the view was very mesmerizing! However, my shoes and socks were covered in sand. So, I recommend you wear sandals / slippers to any kind of sand dunes! Therefore, you’ll have more fun! I highly recommend to go here if you ever have the chance to go to Tottori!

The sand dunes are a really nice attraction, it is so beautiful but be ready to empty you shoes from all the sand afterwards! Go inside the information center to get your stamp if you are collecting them. The parking is 500 yen for 24 hours, but it is only valid as long as you don't exit.

Worth visiting and people will not believed you that you are in Japan. The sand dunes is huge and you need to reserve lots of energy to walk both ways to the beach. You can take lots of pictures with the spectacular views…. A place with unique experience in Japan. ❤️

Go for a tourist stop horseback dune. But, if you cross to the other side (West), where there is more vegetation covered dunes, you will discover plenty of floral and fauna. Not many people on that side.

AMAZING, if you are in the surroundings areas, this is a must do! I went there in this July 2025 so a little hot but then, you can just jump in the sea. I had a very good time.

This world’s first indoor sand museum doesn’t do your average beach sandcastles. Think massive faces, amazing life-sized human figures, towering structures, even detailed entire cities. All sculpted from JUST SAND and WATER. Unreal. 🏰🇯🇵 #SandMuseum #Tottori

An amazing exhibition! The craftsmanship and detail in each sculpture are incredible. I really appreciated how much information was provided about each piece, which made the experience even more interesting. In my opinion, the entry price is very fair - I would have happily paid more for something of this quality. Definitely worth a visit if you’re in Tottori!

I really enjoyed this. I'm a history teacher and the history shown here was amazing. The talent of the sculptures was really awe inspiring. I highly recommend coming to visit here. When I went, it was japanese history. It changes every year.

Insanely pretty! Must visit spot if going to the sand dunes! Relaxing after a long hike as well. Staffs are super helpful too and there’s toilets!!! When we went to the staff to get a locker, they offered us to keep our luggage’s with them! They were super dupe friendly. There’s also a bus nearby, I think 4 lines total so it’s pretty flexible if you want to get to Tottori station or surrounding towns. Would recommend a lot.

Absolutely amazing experience! The museum was so well put together — every exhibit was fascinating and beautifully displayed. I learned so much and genuinely enjoyed every minute of it. The staff were friendly, and everything was super organized. I would highly recommend visiting if you get the chance — definitely one of the highlights of my trip!

I grew up in Tottori, but this was my first time visiting here. It was amazing! This is one of the best places that tourists should visit in Japan. Tottori is the smallest prefecture in Japan, but I’m proud that it has such an amazing sand museum.

By far the most impressive exhibition I have seen for a long time. Blown away by the skills of and detail with which the artists were able to create these sculptures, using nothing but water and sand.

Lovely shrine with a lot of rabbit statues which has a huge burden to carry stones of wishes and hopes.

Very cute shrine with a unique flavor. It’s said to be closely related to the myth of the marriage between Okuninushi and Yagami-hime, so it’s a shrine famous for seeking marriage. And it,s close to the coast and the beach and has an excellent view.

It’s a nice spot right next to the ocean. My friend really wanted to go. So we stopped by and she got a really cute charm. It is a shrine for lovers to see if it will last. People put stones on rabbits stamped with a kanji. I don’t remember exactly which kanji but it is something about a lasting relationship. Definitely worth a quick visit

A very cute temple with lots of rabbits, i wouldn't say not worth it but with the beach in the front quite pleasant to spend half of the day to walk along the beach after temple visit. in between temple and the beach is rest area where you can have some refreshment or meal and of course buy some local produce and souvenirs or have a cup of coffee！

Hakuto (White Rabbit) Jinja is a Shinto #Shrine in #Tottori. It is the setting of the myth of the White Rabbit of Inabane. It is one of the nicest #Shrine l have ever seen. It is believed that the Shrine's power is to relief from burns and other skin conditions. The shrine is located in a very peaceful pond in the forest with Mitarashi pond where ducks were swimming peacefully.

Great Shinto shrine in Japan. This shrine has sacred atmosphere. Many rabbit ornaments and Shrine groves like "Totoro's Forest" are impressive!

nice place , cute littke cat , lucky to saw a rainbow

The sea is beautifully clear with excellent visibility. There wasn’t as much current as I had expected, so I was able to swim with peace of mind. There’s also plenty of parking, and the easy access is another big plus.

The vast, endless coastline is breathtakingly beautiful, and has been designated as a place of scenic beauty and a natural monument by Japan. Due to its similarity to the Matsushima landscape in Miyazaki Prefecture, it is known as the hidden gem of San'in Matsushima in Tottori Prefecture! Its famous feature is its transparency, which reaches a depth of 25 metres! It has also been rated as one of the most spectacular views in Japan!

Very pretty. Water is crystal clean. People are so nice. A lot of walking people in the morning and super enjoyable.

Really quiet and beautiful place. Great for a morning stroll at the beach or run. The water is a bit cold in March, but you can walk or swim the the shrine and explore the small rock paths around the beach. Very worth it for a relaxing time away from the crowds.

I love this beach! Kirei desu! The view is amazingly awesome! Many beautiful rocky spots. It is also a nice place to swim and hang out with your family friends even kids...

Worth the visit. Sands were smooth, scenery was breathtaking. You can also swim to the small island near it. From JR Iwami, take a bus then walk about 10 minutes to the coast.

Lovely beach. Beautiful water. White sand. Great for families and kids. Bring a mask and snorkel. It can be very crowded, so go early and avoid the rush…or late and avoid the sharks.

Very cool shrine set in the mountains, come prepared for climbing, also the stairs are step and worn from the ages

Sorely disappointed as the hiking trail is closed until 1 April as the main highlight has to be up close and personal with the upper shrine. However because it's low season, we had a serene visit to the lower shrine.

I loved the mountain climbing but do keep in mind, it’s not an easy claim and going down is even more technical and difficult. The views were beautiful though. I loved it. The whole place and the temple gives a spiritual vibe. This climbing to the top was the highlight of my trip. I enjoyed it very much.

I just love hiking trail. It was so amazing. Definitely worth to do. entry fee is 800 yen. You should bring hand gloves and should not wear snickers. Hiking shoes would be good. Scenic beauty was awesome.

Great ancient Buddhist temple in Japan. Trekking Mt. Mitoku and The view of "Nageire-do" -that means Throw In Hall- are VERY impressive!!

Again snow covered walk to the Sanbutsudo Temple which is one of the three main temples of the Nikko Toshogu Shrine complex, It has elaborate carvings and decorations, as well as its beautiful gardens.

After 50 years I returned to see the Mitoku San complex. The story is long and the memories are complex.

The food is amazing. We ordered the short loin set and a stir-fried wagyu cooked in butter. The waitresses brought everything out to share between us. They spoke some English, and explained how to season and cook each dish. Highly recommend

I was a little surprised to see so many open seats when I arrived for dinner, but better that than no seats available. Opted for their tottori wagyu beef set, which they promptly worked on. The menu has English, so there is no issue ordering as a foreigner. The beef was quite tender and I was surprised to see it came with wasabi, as I had only eaten that with sushi before, but it did add a little kick to the beef. Dessert was some fruit, but I was surprised how sweet the persimmon was. Very friendly and attentive staff (maybe even a little too attentive), but great place to try out local dishes!

My friend and I ordered a set meal and a hot pot. While the dishes looked simple, every bite was full of flavor. The beef had beautiful marbling and richness, though I prefer thicker, chewier cuts, so it wasn’t my favorite—but my friend loved it. What stood out for me was the soy sauce fish in the set meal; the sauce was perfectly balanced, and now I’m curious to learn how to make it. Since we visited during China’s National Day holiday, the place was packed, and service seemed a bit stretched. I hope they find a way to manage the high demand and don’t miss out on this great crowd. In general, they have a great service and environment.

I’ve been to Tottori two times (2018 and 2025), and this is my favorite restaurant here. The shabu shabu is delicious, the staff is kind and friendly. I look forward to returning here one day.

The food was fantastic and the service was amazing! Highly recommend it here and I'll explain why. The server may be on her own, but she was able to serve us attentively. The menu was in pure Japanese but she knows English and showed us pictures as a guide. When serving our appetizers, she was explaining the dishes to us. She also offered to explain how hotpot works, but we were already familiar with it. Initially, there was no space for us, but the owner was able to accommodate us despite that. The food itself was very fresh and delicious. The appetizers that came with our set meals have a surprisingly pleasant quality. Normally I don't eat some of them, but the ones served here tasted different in a good way. The hotpot sauce is also unique that it adds to the flavor of the already-delicious wagyu. The wagyu hotpot tastes really good for its price btw!

We found this little cosy restaurant by chance when we were in Tottori. They served very good Tottori wagyu shabu shabu…

Hands down the BEST shabu shabu and, dare I say, wagyu beef we have tasted! The thinly sliced Tottori beef cooked in a mild stock melts in the mouth and there was a big portion for everyone too. All the meaty goodness was washed down happily with the sweet local pear dessert. Staff was super nice, even ran out of the restaurant to help us find a parking spot. Service was immaculate! Price very reasonable for the quality. Had a wonderful time, thank you very much!

Nice coffee shop. Food was good and service was good. I was expecting more from the pictures on atmosphere, but ok. I did like the large ice cafe latte. Coffee was good. Bathroom is just outside main door and was large and clean. Men women bathroom shared.

Really not worth your time. Went for a morning toast set as shown on the menu and....rolls came out instead of toast. Luke warm rolls. The salad was meh at best, clearly not fresh. The boiled egg was prepared poorly and didn't peal properly as a result. Coffee was passable but nothing special. Staff was fine, but ambiance of the place is horrible. it feels like a k-mart Starbucks, which is already not exactly a classy joint with soul. You'd be better off with a calorie mate from Family Mart for breakfast than this place which is clearly just a tourist trap. One extra star for the slice of orange that was the best part of the meal.

Went there about an hour and 40 minute after they opened and they already had a lot breakfast food sold out. Worse, other food options were not available because they did not serve it during breakfast. This is supposed to be a popular restaurant in the area but it seems more about food presentation than actual food availability. The restaurant aesthetics are ok, but it was at an uncomfortable temperature and humidity. Disappointing experience, to say the least. Do not recommend for breakfast hours

Crab Sandwich was okay only because it wasn't hot enough. But the fillings inside is really good. The Iced Chocolate was good though.

Although we often see a queue during weekends for brunch, we went in during mid-day and there was no queue. However, the menu is very limited and the coffee is average. A better bakery or cafe option would be the bakery at the Tottori train station, or the Nana's green tea.

(+) Location is near station (+) Taste is delicious (+) Staff could talk English

I got a really good cup of coffee here. The price is a little high (¥430, I think, for a small cup of black coffee) but it was very strong and they hand made it on the spot. I didn’t eat-in, but the atmosphere is nice and very close to the station. Of course, the excellent name is another main reason to come here! Formerly, Tottori was the only prefecture in Japan that had no Starbucks. Some entrepreneurial soul created “Sunaba” coffee instead, which sounds both like “Sand place” as well as the Japanese pronunciation of Starbucks coffee! So funny 😆 The coffee here is massively superior to Starbucks and it’s a shame Starbucks has finally infiltrated Tottori.

Located at the second floor of the main building. Here for lunch. We ordered the hamburger steak and omelette rice and their famous pancakes for dessert. The entree was so so but the salad bar with varieties of egg dishes did give us a chance to get some veggies. The pancakes are the real charm here and it's a must order dish. It tastes like a souffle and the flavor is so rich with a light egg sweet smell. One of the best souffle or pancake we had so far. The entire dining area is roomy with high ceilings and let you completely relax and enjoy lunch and take a break. The first floor offers many desserts and souvenirs for take out. Definitely recommend to stop by and try their pancakes here.

Beautiful restaurant in the mountains surrounded by nature. The concept is of using all local produce, including free-range eggs from the restaurant's own farm. We arrived when it opened at 10:00 a.m. on a Tuesday (not a holiday) but waited just over an hour for our order to be served. The restaurant was full, but they only had two people making the pancakes. After 30 minutes, we had to ask for our water to be filled up. The restaurant clearly needs more staff. It is unacceptable to have to wait an hour for an order of pancakes. That upset our schedule for the rest of the day. The pancakes were delicious, as usual.

Perfect pancake serves here, coffee is good too. The problems are too far away from everywhere, and took way too long to get my pancake, to dine here you have to wait for 40mins to get a table first then wait for another hour for the pancake. However, its worth the wait once the pancake gets into your mouth and melt in there, it tells you it's worth it!!!!

The best pancakes I've ever had! (As an American, I'd like to think that's a pretty darn good compliment.) They cook them a little bit on the underdone side to give the pancakes a souffle-like texture, so if you want a more traditional pancake texture, make sure to ask for しっかり焼き(shikkari yaki).

Best pancakes I've ever had. So worth the journey! Their eggs and puddings are also very very good!

It was a memorable place, no matter good and environment, service as well! I highly recommend staying for a night, totally different experience compared with “hotel”!

The pancake is just delicious!! The flavour of the egg is special and great! We have driven for over an hour to the restaurant and think it is worth it.

I have eat the crab here, I won't be able to eat it anymore.

i think best kaniya in tottori

(Translated by Google) Kanikichi is the best crab dish in Japan. Kanikichi is Japan's best crab dish. General Tatsuya Yamada's crab dishes are said to be the best in Japan. Awarded 2 stars in the Michelin Guide. It is still fresh in my memory that it was featured on “Jonetsu Tairiku” broadcast on December 13, 2020. The location is Tottori City. It goes without saying that it is difficult to access, but if you come from Kanazawa you will need to transfer trains and it will take over five and a half hours, so be prepared for the journey to take some time. However, I was shocked by the overwhelming taste. Once I found out about this deliciousness, I felt happy, but at the same time, I felt that it would be difficult in the future because this would become my benchmark (I'm sure I'm not the only one who thinks this). In a sense, it is similar to the forbidden fruit of Adam and Eve's tree of knowledge. Why can a simple ingredient like crab make such a difference in taste? What is the secret technique that makes everyone who tastes it say, ``This is something special?'' This is probably the result of the efforts of General Yamada, who is not only a connoisseur, but also a person who has continued to explore each ingredient. The most distinctive feature is that it does not have the characteristic smell of crab. It's strange that I didn't smell the crab smell at all, and even my hands that touched the crab remained odorless. I have a habit of wiping my hands with towels over and over again, but there is no odor at all. Extremely pure. It was my first time seeing a crab like this. ●Crab sashimi The flowers are not forced to bloom, but are slightly swollen with just water, and 3 drops of soy sauce are sprinkled on them with a dropper. It has a clear taste with no cloudiness, and when you close your eyes, the sweetness seems to ripple in your mouth. This is just the beginning, but the first part is enough to get you hooked. ●Grilled crab Pasteurize to avoid burning, so that the aroma of the charcoal does not interfere with the delicate flavor. We decipher the best moments with great care. Then, “take it off” without relaxing yourself. The chef takes out the meat and puts it right into the crab leg shell. The soup is at its best, with no soup dripping out. I feel like I'm still alive. ●Boiled crab There are no words to describe the meat, which is so stuffed and ready to burst. The corners of your eyes drop as the sweet extract gushes into your mouth. ●Crab risotto ●Kora sake ●Crab miso rouibe aging ●Crab fried Even though it's fried, the delicateness of the crab inside bursts forth and the inside of the batter is like heaven. The world has already changed. ●Crab sandwich It may seem new, but it was amazing. This is a wonderful dish that has more than just crab sandwiched in it. The buttery Danish bread blends well with the thick-flavored crab marinated in crab miso, creating a synergistic effect that enhances the deliciousness. ●I like crabs The crab sukiyaki is served separately with each ingredient, including the vegetables, cooked to match. The crab legs have a perfect balance of texture and sweetness that blends well with the soup. Lift the crab claws as if shabu-shabu and let the soup drip off, then repeat the process and cook little by little. The fibers have a slight outline and are smooth and supple. ●Kani Somen A cold dish that uses crab fibers to resemble somen noodles. The unparalleled smoothness of the fibers that gently unravel. Along with the cold soup, you can feel the pleasure as it falls down your throat and down into your stomach. ●Crab egg rice ●Crab rice porridge ●Dessert General Yamada's crab dishes, which change their appearance one after another with each dish, are a parade of ultimate deliciousness. I was happily at their mercy. It's worth the effort to come this far. There are no words for the overwhelming variety of crab dishes. (Original) 日本一のカニ料理と言えばかに吉。
かに吉と言えば日本一のカニ料理。 山田達也大将のカニ料理は日本最高峰と言われます。
ミシュランガイドでは2ツ星を獲得。2020年12月13日放送「情熱大陸」に取り上げられたのも記憶に新しい。
場所は鳥取市。アクセスが困難なのは言うまでもなく、金沢からだと電車乗り継ぎが必要で5時間半強はかかるので、移動に時間がかかるのは覚悟の上。 しかしながら、圧倒的なおいしさで衝撃が大きかったです。 この美味しさを知ってしまったら、幸せな反面、自分の中のベンチマークがここになってしまうので今後大変だなぁと（思っているのは私だけではないはず）。ある意味アダムとイブの知恵の木の実、禁断の果実のような側面もあります。 カニというシンプルな食材でなぜここまでおいしさに違いが出るのでしょうか。食べた人皆が「別格だ」と言わしめる秘技とは。目利きはもちろん、1つの食材に向き合い探求を続けてきた山田大将のご努力の結晶なのでしょう。 一番特徴的なのはカニ特有のにおいがしないこと。 カニのにおいだと認識しているあのにおいが全くしなくて、カニを触った手も無臭のままなのが不思議。クセで何度もおしぼりで手を拭ってしまうが、全くにおいがしない。究極にピュア。こんなカニ初めてでした ●カニ刺 無理矢理に花を咲かないで水だけで少し膨らませてあり、スポイトで3滴の醤油を点在して垂らします。
濁りのない透明な味わいで、目を閉じると甘さがとくとくと口の中に波紋するよう。序章だが最初のこれでもうやられます。 ●焼きガニ 炭火の香ばしさが繊細な味の邪魔にならないように絶対に焦がさないように火入れ。細心の注意を払って最高の瞬間を読み解く。そして、身をほぐさず“外す”。大将が身出ししてくれるのを、カニ足の殻のまんま口に運ぶ。スープがひたひたと出ておらず身に蓄えた最高の状態。身がまだ生きているように感じます。 ●茹でガニ パンパンに身が詰まったはち切れんばかりの身に、もう言葉がありません。口の中でほとばしる甘いエキスに目尻が下がる。 ●カニリゾット ●甲羅酒 ●カニ味噌ルイベ熟成 ●カニフライ 揚げ物なのに、内包されたカニの繊細さが花開くように押し寄せてきて衣の中は天国。もう世界が変わってしまった。 ●カニサンド なんだか目新しく見えるが、これが凄かった。カニを挟んだだけではない、味を構築した素晴らしい逸品。バター多めのデニッシュ食パンに、カニ味噌で和えた骨太な味わいのカニが馴染み相乗効果で美味しさが膨らみます。 ●カニすき カニすきは、野菜も含めて各食材に合った火入れを施して別々に提供。 カニ足は食感とスープに溶け合う甘みのバランスが絶妙。 カニ爪はしゃぶしゃぶするようにして、持ち上げて出汁を落とし、を繰り返して少しずつ火入れ。繊維に輪郭が少し出てちゅるんとしなやか。 ●カニ素麺
カニの繊維を素麺に見立てた冷製の料理。さわさわと解れる繊維のこの上ない滑らかさ。冷やっとしたスープとともに、喉から胃に落ちていく快感。 ●カニ卵ご飯 ●カニ雑炊 ●デザート 各料理で次々と顔を変えていく山田大将のカニ料理は究極のおいしさのオンパレード。私は喜んで翻弄されました。
苦労してここまで来る甲斐がある。圧倒的なカニ料理の数々に言葉がありません。

(Translated by Google) My friends and I enjoyed the hospitality of the owner, Mr. Yamada, and the many works that expressed his passion for crabs. What surprised me the most was that there was no crab smell in the room at all. Even after eating, there was no fishy smell on my hands, which showed how fresh and perfect the crabs were prepared and processed. The temperature of all of the dishes is exquisitely controlled, so it's not just a restaurant where you can eat lots of delicious crab, but a restaurant where you can enjoy a crab kaiseki meal that is made with the utmost care. I experienced one of the luxuries you should experience at least once in your life. Thank you for the meal. (Original) 大将の山田さんのおもてなし、蟹への情熱が表現された作品の数々を仲間と堪能しました。 一番驚いたのが蟹特有の匂いが部屋に全く無く 食べ終わった後も手に生臭い香りがない状態でいかに新鮮で完璧なカニを用意し、処理をされているかがうかがえました。 全てのお料理の温度も絶妙にコントロールされてお良いカニをたらふく食べるだけのお店ではなく、徹底的にこだわった蟹懐石をいただけるお店です。 人生に一度は味わいたい贅沢の一つを経験させていただきました。 ご馳走様でした

(Translated by Google) Good is good, right? But, Isn't this too much to pay 100,000 yen for? I could stay in Hamasaka and eat three live crabs for the same price. Also, I can't really understand what he's saying with his stuttering and raspy voice. I'm sure he's bragging, but why doesn't he just buy the crabs instead of sticking his nose in? Oh, in that case, his mother has the rights to the auction, so there's nothing for the son to do. (Original) 良いのはよい？のだが、 10万払ってコレはないのでは？ 浜坂に泊まって活き蟹三杯たべて同料金 あと、吃音とカスレ声で何いってるのかよくわからん。自慢話してるんだろうけど、でしゃばらないで、蟹だけ仕入れとけば？ あ、だとするとお母様がセリの権利もってるから息子はやることねーか。

(Translated by Google) This shop is located about 7 minutes on foot from Tottori Station. The general is the second generation to take over from the previous generation. Such a luxury store in a shopping district! ? It's like that. Crab entertainment with a parade of crabs, crabs, and crabs that won't leave you smelly or boring. Well it's delicious. It was great food and well worth the price. I felt a little disappointed because even though I said I wouldn't be allowed to take photos, I saw someone I went to take photos on their social media. (Original) 鳥取駅から徒歩で7分くらいのところにあるお店。 先代から引き継いで大将が2代目。 商店街の中にあるお店でこんな高級店が！？といった感じです。 蟹蟹蟹のオンパレードで臭みもなく飽きもなく蟹のエンターテイメント。 まあ美味しい。 値段に見合った素晴らしい料理でした。 写真はNGにしてますと言ってたのに私が行ったであろう人のSNSでは写真撮ってたので、、少し残念な気持ちになりました。

(Translated by Google) There is no better crab than here. I look forward to each season as it evolves every year. Without a doubt, this is the restaurant where you can enjoy the best crab in Japan. If you go here, I definitely recommend the special course. You'll find such quantity and quality of Matsuba crab that you'll probably never eat so much Matsuba crab in a single day in your life. The crabs here are not from Tottori, but from Hyogo Prefecture. However, since it's a prefectural border, it seems a little tricky. Apparently it costs between 50,000 and 70,000 a cup. I did visit the crab market, but there were no crabs of this size (^◇^;) And, first of all, there is no crab smell. According to the general, fresh crabs don't smell bad. The crabs here are fresh, so the restaurant doesn't smell like crabs. and It certainly doesn't smell like crab at all. The taste is good, but the most important thing is the taste... It's so delicious that I've never encountered crab like this before. First, we start with crab miso. It's insanely delicious. There is no harshness at all. Also, regular crab dishes are a pain to eat, but here, the chef breaks everything down so you can eat it, so it's stress-free. A variety of items are available, including rouibe aged for one year, grilled crab, and crab hotpot. The method of making rice porridge here is very innovative. The raw eggs are piled up like a mille-feuille. I think you will be able to enjoy a new type of rice porridge. These days, creativity is on the rise, but this restaurant, which offers a full course of only crab, is amazing. This is a famous restaurant where you can experience the true depth of crab. I think this is the best crab dish in Japan. It's worth going to Tottori. It was a feast. (Original) ここより美味しい蟹はありません。 毎年進化しているので毎シーズンの楽しみです 間違いなく、日本一のカニが味わえるお店。 ここに行くなら、是非スペシャルコースがいいと思います。人生1日でこんなに松葉蟹を食べることはないであろうというぐらいの量と質に出会えます。 ここのカニは鳥取のカニではなく、兵庫県のカニです。とはいえ県境なので、微妙なところみたいですが。 一杯5万から7万するらしいです。確かにかに市場にも伺いましたが、ここのサイズのカニはいませんでした(^◇^;) そして、ここの特徴はまずカニ臭さがありません。大将曰く、新鮮なカニは臭わない。ここのカニは新鮮なので、お店はカニ臭くない。と 確かに全くカニの匂いがしません。 うんちくはいいとして、肝心なお味の方は、、、、 こんな蟹に今まで出会ったことがないぐらい美味しいです。まずカニ味噌から始まります。めちゃくちゃ美味いです。エグミ一切ありません。あと普通のカニ料理は食べるのがめんどくさいのですが、ここは全て大将が食べれるようにほぐしてくれるので、ノーストレスです。1年熟成のルイベや焼き蟹、かに鍋など色々出てきます。 ここの雑炊の作り方はめちゃくちゃ斬新です。 生卵をミルフィーユみたい重ねて盛り付けてくれます。新感覚の雑炊が食べれると思います。創作が増える昨今ですが、カニだけのフルコースで勝負するこのお店はすごい。そしてカニの本当の奥深さを感じさせてくれる名店です。日本一の蟹料理だと思います。鳥取まで行く価値ありです。ご馳走でした。

Portion is small compared to other places that sells curry so its a little bit on the pricey end. Taste wise, its good and the cutlet was good. It was thin, but not as thin as I thought it would be. Would definitely visit again if I have the chance to.

Went with a little bit of expectation since it’s one of the must-go in Tottori. I ordered the chicken katsu curry (¥900 for regular size) and the portion is extremely small, just 5 small pieces of chicken on top. I couldn’t even finish the rice. Taste wise, it’s quite blunt, not spiced enough for a curry. Service wise, just alright—nothing special. The price is quite high for the area but most probably because it’s an old and famous restaurant?! I wouldn’t recommend my friends to come...

I don't like posting mean reviews but the atmosphere in this restaurant was the worst on our trip so far. Very unfriendly vibes here. The food was just OK. You could do better to look around for something else.

Curry ok but katsu pork is thin. If more thickness, it will great. Up price is ok

Nice curry rice with chicken fillet, but the staff were not welcoming. Went there at around 11:00 and there was no toast or bread available.

easy get-to-go place near Tottori station, I tried uji-miruku shaved ice and the taste is good!!

The chicken curry was pretty good. The meat was still juicy.