The 10 best spots for chicken in Eureka Springs

Ermilio’s Italian Home Cooking is hands-down one of the best dining experiences in Eureka Springs. The moment you walk into the old Victorian home, you’re greeted with a warm, cozy atmosphere that feels like having dinner at a friend’s house—if your friend also happened to be an incredible Italian chef. The food is phenomenal—fresh, handmade pastas, rich sauces, and classics done with real care. Every dish tastes like it was crafted with love, and the portions are generous without sacrificing quality. Service is consistently friendly and attentive, making the whole experience even better. It’s easy to see why this place is so highly recommended. If you’re visiting Eureka Springs, Ermilio’s is an absolute must.

My wife and I have been coming to Eureka Springs for 6 years, and eating at Ermilio’s is always at the top of our list. In fact, it’s usually the first thing we do once we arrive! The food is authentic Italian, and is delicious as much as it as beautiful. The restaurant is in a residence, which really gives that family meal feel. So much so, that it is common for patrons at different tables have conversations with each other. Unlike most restaurants, there is no real urgency to turn over tables. This promotes the Italian tradition of enjoying your meal and conversation. Like any place, I have had great service and mediocre service, can’t knock the restaurant for that. This is a very special place and one of our favorites!

Bring cash for upstairs bar! If you end up waiting you can go upstairs and get a drink (cash only), but the wait time goes quickly as you make friends, play board games (Uno in our case), and sip on your beverages before you are called to your table. We ended up playing Uno with two couples which was absolutely a blast. The service was very responsive and we were immediately served with new drinks, and warm homemade bread. Their bread is incredibly fresh and comes with a roasted garlic spread and butter (which I had to get two baskets). The house salad served with blue cheese was amazing! We got the gnocchi with cheese sauce and chicken, and the spinach Alfredo Alfredo sauce and shrimp which were amazing! I do wish the shrimp were bigger, or the plate came with more of them which is my only gripe! For dessert we got the Italian wedding cake which was so fresh and warm that my significant other had to complete the dish even though we were so incredibly full. If this isn’t one of the stops you’re making when you come to Eureka Springs then you are doing it wrong!

Such great food and service here! We are from Fort Worth but visit this restaurant every time we’re in Eureka Springs! The chicken Parmesan is my favorite but everything is delicious! Be prepared to wait awhile for a table because it’s quite popular and they do not take reservations. Definitely worth the wait though!!

Deeply disappointing evening at Ermilio’s Italian Home Cooking in Eureka Springs. I’ve always known that Ermilio’s serves the best food in Arkansas, and after finally sitting down to dinner last night, I can say the food is excellent. Unfortunately, that’s where the positives end. As a paraplegic and someone who uses a wheelchair, my experience before even being seated was humiliating and deeply disappointing. The restaurant’s waiting area is upstairs in the bar—accessible only by a flight of stairs. When I arrived, I was told that everyone waiting upstairs would be seated before me, even if they arrived after I did, because I’m specifically disabled and that’s “the policy.” The host explained that this was a rule from the owner and that he couldn’t approach them about it, even though he acknowledged how unfair it was. So, despite arriving early, I had to wait until other parties were seated before being given a table—all because I physically couldn’t climb the steps. It wasn’t just inconvenient; it was discriminatory. My disability shouldn’t determine when I get to eat dinner. When I was finally seated, the food truly was wonderful. But no meal can make up for being told that your disability means you’re less of a priority. I left feeling singled out and disrespected. I understand that losing one customer won’t impact a restaurant as popular as Ermilio’s. People will continue to come for the excellent pasta and warm atmosphere. But if you’re disabled—or care about fair and equal treatment—be warned: Ermilio’s will throw your disability in your face. I can’t in good conscience ever go back.

ALWAYS a DELIGHTFUL🥰 DELICIOUS 🥰DIVINE🥰 eating experience ❣️❣️❣️ Amazing Italian bread with freshly roasted garlic, butter and parmesan cheese. The BEST pastas and pasta sauces and the bone in pork chop was to die for ❣️❣️❣️Service is NEVER disappointing and the Atmosphere is AWESOME ......FaMiLy ViBe all the way ♥️😎♥️🙏🙏🙏♥️😎♥️a MUST Stop in EVERY time we r in Eureka Springs AR ♥️😎♥️

This place was recommended to me so many times and it didn't disappoint! Smashing the roast garlic with the butter changed my husband's life. Everything was delicious.

Great experience here. The vibe was a family owned cafe. The atmosphere was relaxing clean. We went on a Thursday for lunch. The food was delicious and prices were comparable for what we got. Wouldn’t hesitate to stop by again when in town.

Loved this vibe! Lots of unique options. Dog friendly patio! Delicious food and Spicy Bloody Mary. I very much so enjoyed the delectable Sesame Encrusted Goat Cheese salad. Thought it was maybe going to be a little too much arugula, but the flavors together were divine! Grilled salmon with a salad was good!

The food was excellent! I give it a score of 10. I ordered a "Mocktail, Crabcakes for an appetizer, The Grilled Eggplant Napoleon, Black Beans with Jasmine Rice and veggies. A delicious Caesar salad came with it.

Best meal in Eureka Springs yet. Unpretentious, friendly spot for weekend brunch. Excellent service and good-sized portions of food for the price. Nice patio dining overlooking Main Street. Did not attempt reservations but arrived early and beat the crowd.

Today’s lunch was light, fresh, and full of good energy. We enjoyed grilled rainbow trout and salmon with Caesar salad, paired with two “Butterfly Effect” drinks that lived up to the name. 🦋💫 Our waiter Ken was incredibly kind and helpful—he made the whole experience feel relaxed and easy. There’s something about sitting outside, sharing a meal, and letting the day slow down for a moment. Grateful for the little things in Eureka Springs. 💜 #TheButterflyEffect #EurekaSpringsEats #RainbowTrout #SalmonLunch #SupportLocal #TidalTruthsMoments #HealingInTheOzarks

Must have the goat cheese salad every damn time - the panko breaded goat cheese is nearly as big as a hockey puck and definitely a Hat Trick! Tonight I tried the Shrimp Diablo with grits- ridiculous amount of flavor. I went on and on about it so long, drooling, until our server blushed. Huge shrimp, outstanding red sauce and cheesy grits, the whole thing was too freaking good. The lady at the table next to ours ordered it too but she said that compared to Louisiana, those weren't grits. But we decided she can eat whatever Louisiana calls grits in Louisiana because Northwest Arkansas Local Flavor style grits are the stinking bomb. My new favorite. I couldn't handle eating the whole thing. And since I'm bringing that home, I might as well bring home the chocolate lavender creme brulee too.

We had such a great experience dining at Local Flavor Café—definitely one of the culinary highlights of our trip! The vibe is cozy yet elevated, with both indoor and outdoor seating that lets you enjoy the beautiful surroundings. The service was warm, welcoming, and attentive without being overbearing. We started with the Cold Smoked Salmon from the starters menu—served with cream cheese, grilled sourdough, red onion, and capers. It was fresh, flavorful, and beautifully presented. For the main course, we tried the Classic Reuben and it was chef’s kiss—perfectly grilled marble rye, stacked high with savory corned beef, melted Swiss, sauerkraut, and a side of creamy coleslaw. Easily one of the best Reubens we’ve ever had. Their menu offers something for everyone—fresh salads, comfort classics, creative sandwiches, and vegetarian options too. You can tell everything is made with care and quality ingredients. Whether you’re looking for a laid-back lunch or a nice dinner with a view, Local Flavor Café hits the mark. We’ll absolutely be back next time we’re in town!

Hands down a 5 star experience! The Filet was AMAZING (the garlic chive butter is a must!) my fiance got the pork chop and says it’s the best he has ever had. It’s expensive but the whole vibe, atmosphere, and food is worth it! The bartender was great. Be sure to make a reservation a day in advance if possible because it books up! Also for sides - the wine soaked mushrooms were fabulous. Asparagus was really good, and the white cheddar Mac was delicious! Great drinks as well.

Absolutely gorgeous. Made a reservation and requested a table by the cave, which we received! Server was Sara, so attentive, friendly, and made great recommendations. Had the quail poppers for an appetizer (don’t skip these, first time trying quail and I’m hooked!!!), the cedar plank salmon with pan Asian glaze and acorn squash, and hubby had the pork chop grotto style and baked potato. We will absolutely be back. This place is amazing!!!

Highly recommend making a reservation a few days or a week in advance. The staff was so accommodating when we called the night before to see if they did walk-ins. We were able to get a reservation at 5pm when they opened the next day. The atmosphere was amazing. Our waitress was so kind and was very informative of the menu. We both got ribeyes - they were cooked to perfection and almost couldn’t finish them. We LOVED the white cheddar Mac n cheese! 10/10 worth the hype.

My husband and I made reservations to have dinner at the Grotto for our 10 year wedding anniversary. Hands down one of the best meals we have ever had. The staff was so kind and the service was seemingly flawless. I would recommend dining here, especially for a special occasion.

I've been twice to the Grotto and have absolutely adored it each time. We love the interior, especially the shallow cave wall and the lighting, and the food is delicious and top quality! My favorite part has been the honeysuckle creme brulee each time, which is probably the best dessert I've ever had. Definitely recommend giving it a try, but remember to make a reservation as they book up quick!

We ordered the ribeye (16 oz) with the Grotto sauce( crab meat cream sauce). The steak was about 1 inch thick & very tender. We had the grilled shrimp appetizer. The flavor was very good. The dessert was honeysuckle crème brûlée. I would say the most disappointing part of the meal, very bland, very little sweetness. Presentation was nice. We shared the entire meal between my husband and I. No charge for sharing. The service was excellent.

Great ambiance and company. Came here while in town visiting friends. While we indulged in more appetizers and wine than we did than opting in for main courses I’m happy to say it was delicious!

I’m not really a breakfast person but Skylar is. My ham and cheese omelet was delicious. I could only eat 1/2 my biscuit but it was nice and fluffy on the inside and the perfect amount of crispy on the outside. I usually don’t care for pancakes but I like to take a bite of Skylar’s so I can compare and comment. Well I had 4 bites. It was so good. Skylar dipped her hash rounds in the gravy. Well, now we must skip lunch. We arrived at 10:45am and finished by 11:20am. I failed to get a picture when the food arrived.

This place was a little hard to find. It was inside of the entrance to the hotel, but we didn't see any signs on the building. The restaurant was clean and the salad bar looked well maintained. Our server was friendly and very helpful. Our food was ok, but not worth the $ in my opinion. I had a very dry hamburger steak. My husband had to send back his burnt fish which they kindly remade. I'll never understand why a kitchen sends out visibly burnt food, but we've had it happen other places as well. 🤷‍♀️ The kids enjoyed their food so we gave it 4 stars. My son enjoyed his chicken strips so much he took his own photo. 😉

Wonderful hometown restaurant atmosphere. All the people are extremely friendly and the services propped and friendly. This is probably one of the best places to eat in town. They have great homemade cinnamon rolls. Steak and eggs for $16

Was very pleased with the food, service and atmosphere. My wife and I had breakfast there this morning. The food was awsome and big portion for the price. I had the steak and eggs with hash browns and biscuit and gravy. I was very pleased! My steak was cooked just right along with the hash brown, eggs and biscuit and gravy! Probably the best breakfast in a restaurant setting in a long time! My wife had the All American breakfast. Hash brown were cooked just right, eggs and bacon was to perfection. The waitress kept our coffee cup full along with the waters. Highly recommend for breakfast. We will come back. Got to look at salad bar when we were leaving because it was getting close to lunch time. It looked good with a lot of good selections on it. May have to come back again for the lunch or dinner menu!

Probably the best hashbrowns (Veggie hashbrowns) I have ever had super crispy, but not burnt at all! French toast was great. Service and food was pretty quick too.

We had such a pleasant server. The food was excellent! We had breakfast and saw a picture online of their homemade cinnamon roll so we all tried one. Amazing! I think it was the best cinnamon roll I've ever eaten. The biscuits and gray were very tasty as well. And prices were really reasonable.

Loved this place for breakfast. Very warm atmosphere. Well-priced, nice lighting, very clean, great staff. Not downtown, but appears attached to the Best Western Inn.

Sky Bar Pizzeria: Pizza with a View! Dining at Sky Bar Pizzeria was a treat for both the taste buds and the eyes. Located on the 4th floor of the hotel, the balcony offers a truly breathtaking view – a fantastic backdrop for a meal. Be prepared for their generously sized pizzas; you'll definitely want to bring a friend or two to tackle one! The pizza itself was delicious, boasting ample and flavorful toppings. To top it all off, the service was excellent, making for a thoroughly enjoyable visit. If you're looking for good food with an unforgettable view, Sky Bar Pizzeria is worth checking out!

The pizza here really hit the spot. The bartender suggested the BBQ chicken pizza, and wow—so good! I sat at the bar since it was raining, but still had a nice view of the patio. What made it even better was the atmosphere. Eating inside such a beautiful, historic hotel gave the whole experience this slightly haunting, timeless vibe. It’s the kind of place that feels special just to sit in, and the food definitely lives up to it.

PROs: Great location, at the top of the mountains, great views! Great staff and service. Interesting ghost stories / activities that occurred inside the cafe. CONs: Inside the cafe smelled mildewy. Outside was too hot to eat. Overall the place was unclean & we lost our appetite.

This is on the top floor of the Crescent Hotel which is at the high point (elevation) of Eureka Springs. Great views in 3 directions; woodlands, Christ of the Ozarks, fancy church, countryside, houses on top of hills, etc. The pizza is quite good; thin crust - yet with 2 of us, we only finished 3/4 of the pizza. Service was fantastic - had a waiter with a great sense of humor who initiated it and asked for my "autograph" when signing to pay. Recommend sitting outside.

I have such a mixed review. We arrived to check in for a table around 4:30pm, this past Saturday, it took about 10-15 minutes for the hostess to come out and take our names. She told us it would be a 20 minute wait for seating on the balcony. While we waited we went to the outdoor bar, across the hall, where the male bartender was less than friendly. We proceeded to wait over an hour for a table. Once seated, in a nearly empty restaurant, it took over 20 minutes for our waitress to come over to us. Once she arrived she then told us that no one informed her we were seated in her section. With that being said, she was VERY KIND, so not to fault her for the wait. We ordered the BBQ Chicken pizza. It took over another hour to get it. We were told that they are having to make the orders in the first floor kitchen, so things were taking longer since they had to walk them up 4 flights of stairs. When the pizza arrived, it had the wrong toppings on it. The waitress offered to have the kitchen remake it, but we ate it anyways, as we did not want to wait any longer. My husband enjoyed the pizza, I could not eat much due to the before mentioned issue with the toppings. Other tables which arrived after us and left before us- seemingly enjoying their food. The silver lining was that we sat on the balcony for so long, we were able to enjoy the sunset. We ended up paying the bill around 7:30 pm. Ultimately, the view was amazing and I do think that we just happened to have an 'off' experience. The beauty and history of hotel itself, along with the views, was worth the waiting.

The view was amazing on the deck. But the long wait for the order was not okay. Once the pizza and wings came out. They seemed to be sitting for awhile. Food was warm and not hot. Waited over a hour. The pizza was okay. But we just got are order put in a box and left. Kinda bummed out about the 65 dollar experience for one pizza and wings. Maybe others will enjoy that. Thank you for the views.

The food was amazing and came out pretty quick. It's a little pricey but staff was attentive. The views are amazing if you sit outside. The elevator was not working and it was on the 4th floor though. Make sure you have extra time to explore the hotel.

The food here was extremely good. From the filet mignon to the prime rib to the mushroom soup, it was all high quality and we were all satisfied. I really liked that it was seemingly someone house that was converted into a restaurant. The only downside is that service was extremely slow. They were fairly busy but other tables seemed to get far more attention than ours. All in all, I would definitely come back for a steak 🥩.

It was almost perfect. Steak was so tender it would melt in your mouth and the mushroom soup we got with our meal was amazing but we have a few complaints. First off, we were seated and got our drinks and were being served great until a group was seated in our area. We had no problem with this but it seemed to us that our waiter was favoring them. They got their appetizers and starters first despite us being the first to be seated. Even when our entres were served they got their food before we did. It was definitely frustrating especially because we had made reservations. Now the food. We got the escargot and mac n cheese for starters. This was our first time having escargot and I will say I didn’t like it but I don’t blame that on the cooks, just me. The mac n cheese was also good. My husband ordered the New Orleans steak and potatoes and I ordered the Shrimp Scampi. His food was amazing, like I said at the beginning. Mine was disappointing. The shrimp came with the shell on so I had to peel off the tails myself just for the shrimp to not even be good. It was definitely cooked too long because it had a chewy texture. The noodles were fine. In short, service was meh, despite the favoritism our service was nice and the host was also nice. My food was okay but I wouldn’t eat it again for how much I paid. Husband enjoyed his food though.

Celebrating a wedding anniversary and enjoyed our time there. My filet was cooked well and melted in my mouth. The side salad and garlic parmesean pasta were tasty as well. My husband's ribeye was good, not the best, but good. His loaded baked potato was delicious. The bread served with the meal was perfect! The ambiance was nice and quaint. Pretty dark where we were seated, but I know some people like that. Would definitely recommend!!!

Wonderful little place just outside of town. You'll want to make a reservation, and you won't be disappointed. We were visiting from across the country and wanted to find a good steak in town. One of the local shop owners recommended Gaskins. He said it was the best steak house around. He was right! Everything about this restaurant was wonderful. The staff, the food, the service, the atmosphere, it was all great. The pricing was reasonable also. If you're looking for a great place to eat, hang out, and relax, you found it!

Food was wonderful and we had great service. We were visiting the area from out of town and my husband surprised me with a reservation for us for my birthday!

Excellent food. Cozy atmosphere. Yet you must judge a place by their restrooms.Disappointing to see the toilet dusty and the paper towel roll doesn't work. I dusted myself lol. Spent $55 on a steak, must say a high end steak restaurant should invest a little more. Lowers the class a bit. Simple up keep makes a difference. Still a must check out place!

Gaskins offers an unforgettable candlelit dining experience that’s perfect for a romantic evening. The steaks are flawlessly prepared, the mushroom burgundy soup is absolutely divine, and the service is second to none—warm, attentive, and genuinely welcoming. I’m already looking forward to my next visit.

First off, the food here is incredible. Just be aware that you'll be paying $14-$20 for a sandwich or burger and $4 for a soda. The food is worth it, just requires some planning ahead. You can get a plain jane burger or something a little more adventurous. If you like spicy food, be aware that the spicy items are actually spicy. They don't mess around. The garlic fries are really good, but pretty garlicky (which I love). The menu does change to incorporate new items, and they do have specials that aren't on the menu. They used to have some Jamacian Jerk fries that I am praying come back. The atmosphere is a combination of antique and classic diner. The staff are very nice, but like most of Eureka Springs, during the busy tourist seasons, they can get a little short. We visit here every time we are in town, and we are never disappointed.

This is the most accommodating restaurant I’ve been to on this trip. I have a gluten and wheat allergy, and I’ve never seen a menu so friendly toward those with food restrictions. For once I have too many options to choose from it was difficult to decide. Had a burger and added bacon and guac to it. Everything was a little pricey but amazing. If you have a gluten sensitivity or allergy, you’re missing out if you don’t come here. 💯

At first we were thinking it was a little pricey. Then our food came and it was worth every penny! Some of the best food I have had. We are thankful Calvin Cotton, from Eureka Rocks, recommended it!

The restaurant was a little too cold for me so we ate out back. It was very comfortable. They have water misters spraying to cool things off. We got chicken tacos and pork tacos. They were so delicious! Our waitress was very attentive. So much food that we had to take some home. Outstanding!

You can't sit down here and not have a smile. The place is adorably kitsch with fun details all over, the staff is friendly, professional, and does a great job and the food is really good. The burgers are great, Ruben is very good, and pretty much everything else I've tried has been tasty. They are great about dietary restrictions/allergies also

Came for lunch, but stayed for the atmosphere, service and the food. We ordered cheese fries as an appetizer, then we got a chicken sandwich and a chili burger. The portions were great for the price and I would recommend coming on a way empty stomach. The drinks were fantastic and the staff was so friendly it was like being at a family cookout.

Good food, friendly service, comfortable seating, convenient location. Our oldest LOVED the spicy burger, and our second oldest loved the falafel sandwich. Homemade ranch and homemade onion rings were a win all around

Excellent service with amazing food! The atmosphere is very elegant with soft lighting and music. The waitress describes the food, it's flavors, and it's presentation before each course. They suggest paired wines and offer their pairing samples with each course. Very romantic! They keep as much as they can locally bought. Each course is out of this world!! I can't even begin to describe how amazing the food is!! We have celebrated our anniversary there twice now and look forward to coming back in the future!!

In every possible way, this was the best dining experience I’ve ever had. I can’t imagine visiting Eureka Springs again without returning to Le Stick. The staff were incredible, attentive, kind, and genuinely passionate about the courses they were serving. I don’t ever write reviews but I had to for them! It’s such a unique and intimate experience to receive each course alongside everyone else in the restaurant, all of us celebrating something different. For us, it was a birthday, and it was easily the best birthday dinner I’ve ever had. The food was outstanding; creative, perfectly balanced combinations of flavors that worked beautifully together. At first, the menu seemed a little intimidating, but the executive chef clearly knows exactly what she’s doing. Every dish that came out left me in awe, each one somehow topping the last. They offer wine pairings with each course but we went with a bottle of Riesling which went surprisingly well with everything. A huge thank you to the entire team at Le Stick for making our night one we’ll be talking about for years to come.

Atmosphere was great... service when attendeding course style dinners while constrained to there time.. so.if your quick eater you will be waiting.. but really service was excellent and very good descriptions of the wines and the courses paired with it .. going of those two things.. 5 star all the way... however the food just want five star. . Maybe on off night, maybe just never really worth the price of the meal... it was the first time we've ever been there... it was one of bucket list items for eureka springs... I would say try it at least once... but don't expect a Michelin quality meal here...

This place is really special, it was recommended to me by the hotel desk clerk who mentioned that it was pretty exclusive. I called a few hours before the start of seating, just to see if they might be able to fit me in and Donna, the chef owner, was so nice and welcoming! I was eating by myself, and she sat me at the perfect placement in the restaurant. It was a Sunday night, so it wasn’t totally full, but honestly that just added to the overall atmosphere. It is a seated six course tasting menu so it does progress over two hours. It is a good pace, but for those thinking they can get in and out quickly, this is not the experience for you. I love that so many of the dishes were so thoughtful and locally sourced ingredients - everything on the plate made sense and wasnt ‘tweezer-fied’ just for aesthetics sake. A lot of the stuff is made in house and all the little touches like the pickled watermelon rind, which was reused from when they made watermelon sorbet, make it that much more thoughtful. Many of the items I went into town to shop for specifically the next day. For those folks saying this is a little bit on the expensive side, well that’s totally relative. I am from Austin and $100 6 course meal is not a bad price at all. I will say the service was exceptional. If you’re talking Michelin stars I would say definitely Michelin star service. Donna was so thoughtful and came out and chatted with every single table made sure everyone was comfortable and had what they needed. Cody was super knowledgeable and a true Eurekan, so had lots of great tips and stories about the town and the restaurant itself. If you are in town visiting, just make the phone call, don’t be intimidated by the six course tasting menu. It is not stuffy, or hoity-toity, but still very refined and a really unique special experience. I also got the wine pairing, which was only an additional $35 (which again is really good pricing from what I’m used to in a big city). Overall, it’s just so exciting and a real treat to get to see people doing what they love and are so passionate about - the ingredients, the menus, the pairings, and the whole ambience. A must do if you are in Eureka Springs.

Said I was celebrating my 1 year anniversary with my wife. I expected only like a congrats, but they constantly told us congratulations, had some great small talk, and made us feel welcome. They care about every customer in there. The food was amazing too. I don't like cheese but they had a gouda beer cheese soup that made me re-evaluate my taste buds. It was delicious! This is the place to go for a fine dining experience. Get the wine pairing for sure.

I truly think this was the best meal I’ve ever had! Every dish was unique but not so out-there that I was afraid to try anything as someone new to fine dining. The flavor combinations were phenomenal. I left liking every single item I thought I may not like going in. The wine pairing was also well worth the added cost, it added such a fun dimension to the meal and helped me understand the flavors of each course better. I also cannot say enough good things about the staff! We came here to celebrate our wedding anniversary and were congratulated right when we came in and again by every member of the staff. They made it such a fun and memorable experience and it truly felt like they cared that every single person had a wonderful experience. I can tell everyone who works there really cares about what they’re doing. We don’t usually return to the same vacation spot twice, but I think we’ll have to make an exception just for Le Stick! Cannot recommend it enough.

Was a random find while on vacation in Eureka. This was an amazing experience. The food was a 10/10! The team putting the experience together were all amazing and made the dining even better! If youre looking for a place to take your love for a night filled with yum and tranquility, this is your place!

The portions here are fantastic. The food is well made and service is right on point. When I have gotten catfish they always bread it too much taking the taste away from the actual fish and the texture was amazing. The waitress was very personable and also was very attentive to our needs with our hungry 17 month daughter. This is a great place to stop for lunch or any bite. Prices are a bit higher but the pricing is worth the food that's not small portioned or even lacking flavor. 10/10 would recommend to any visitor or even person seeking a great dining experience.

Seafood lovers rejoice! If you are ever in the Eureka Springs, AR area, do stop in at The Angler's Restaurant on Hwy 62 just north of the town. You can treat yourself to a tasty seafood meal from an enthusiastic waitstaff. For an appetizer, I ordered the crabcakes (there were three served, not pictured here); they were very good. For my main meal I decided on a grilled version of walleye, veggie medley, onion strings served with some hushpuppies. I ate a smaller section of the walleye before I took the meal photo and I can attest to the generous size and very good flavor of this fish. The veggies were fresh and well-prepared too. I enjoyed this meal so very much.

Had haddock sandwich and catfish meal (off senior menu; lots of food for $13!). Both were excellent. Fries & coleslaw were wonderful but the hush puppies were the best I've ever had, seriously. Breading on fish was light enough you tasted fish and it's real catfish not those imitations. Fried okra appetizer was yummy. Can't wait to bring friends here. Highly recommend.

A good little neighborhood restaurant with a menu that includes typical local type dishes. They often have nightly specials like Walleye Crab. The service on the afternoon I was there was good and very accommodating. They have a very nice selection of beer and other beverages. Wines are limited but probably reflective of the area. The catfish was delicious and not thin (I prefer the thicker filets), so this was good to see. The bread crumb batter is not my favorite (I prefer a beer batter), but it was very good for a bread crumb batter. Their fries with melted cheese good and basket presentation was pleasant and typical for a local restaurant. I tried the green fried tomatoes, a little overdone but still enjoyable. Ask for the two sauces - they make a good layer of flavor. The beer selection is very good and the local IPA from “GotaHold” is excellent and very flavorful (hoppy). A great location with plenty of parking and easy to pull over to, even with an RV. Lovely outdoor dining area.

Delicious!!! Ribs were falling off the bone, shrimp and catfish were also delicious! Mac and cheese was ok I would go for the beans and onion rings instead! Hush puppies were amazing!!! Atomic cake was good but for me the frozen key lime mousse was out of this world!!! Amazing food and excellent service!

I brought a group of 48 people to Angler's for lunch and we had a delightful experience! The manager, Christy, was extremely helpful making the reservation and making sure all our needs were met. She even went out of her way to go to a nearby town to purchase a birthday cake for one of our group members and had candles so that we could make this day special!! All of the staff were extremely pleasant, the restaurant had a very fun vibe for both inside and outside eating areas, and the food was delicious! I had grilled salmon on a green salad with a raspberry vinaigrette and it was AMAZING!! Would highly recommend Angler's!!

The walleye was delightfully tender, sides were excellent. Drew served us with attention and humor. All in all, a great experience!

⭐️⭐️⭐️⭐️⭐️ A True Eureka Springs Treasure! Hart’s Family Center isn’t just our hometown grocery — it’s a cornerstone of our daily life here in Eureka Springs. You can feel the care and community in every aisle. From elk steaks and yellowfin tuna to the softest “00” flour for our homemade pizzas, they always surprise us with premium finds that make home cooking feel gourmet. Their shelves tell stories — like the hand-thrown pottery from Laredo, Texas, or the decadent chocolate Dubai bars with pistachios that have become my personal obsession. It’s the kind of place where you walk in for milk and walk out with inspiration. 🛒✨ Hart’s is proof that small-town grocery stores can still feel world-class. Friendly smiles, incredible selection, and that genuine sense of belonging — this is our store, and we’re proud of it. 💚🌄 #EurekaSprings #ShopLocal #HiddenGem

Full grocery store in Eureka Springs, Arkansas. This store was founded in 1972, and it shows. It feels old. The place is clean, and the food is organized and clean, but this place is long overdue for a remodel. No odors. Just completely outdated. They have a good variety of meat and all the normal items you would find in a grocery store. The staff is knowledgeable and friendly and helpful. Prices are good, too. We were thankful to be able to get groceries while vacationing in Eureka Springs.

For a small grocery store, they actually keep it stocked and well maintained. Great selection and decent prices. Service was also great

Considering the town of Eureka Springs, this is a little dose of normal. Pretty decent selection of groceries and other necessities. Prices are reasonable, but not cheap.

Many items hugely overpriced! I saw items that were double what Aldi charges. However, their live plants, mums, palms are amazing and very reasonably priced. I will continue to buy my live plants at Hart's.

Everything is overpriced with low quality meats and produce. No alcohol sales. This is the only grocery store in Eureka Springs except for a decent small organic market. Also could use some remodeling and regular cleaning. The bathrooms are disgusting. I will say that the staff is very friendly. I recommend driving 10 minutes to the Berryville Walmart

They stock food for the B&Bs & so many unique items, along with regular items. What a wonderful local family store in Eureka !!