The 50 best restaurants to have dinner in Reims

We had a wonderful experience at Café du Palais in Reims, thanks to Nathan, our incredibly polite and kind server. He patiently guided us through the menu despite our many dietary preferences—vegetarian, chicken-only, no seafood, no pork—and made us feel truly welcomed. His warm attitude and genuine helpfulness made our visit extra special. Thank you, Nathan, for your exceptional

The whole experience was fantastic. The staffs were super friendly to our 3 year old son, the food was delicious, and of course the champagne was brilliant. We would definitely recommend to our friends to visit!

We had a wonderful experience at the Cafe du Palais. Everyone welcomed us when we entered this very busy restaurant. We were lucky that we had made reservations online in advance. It was a short walk from the cathedral, so it fit nicely into our plans. The food and the service were exceptional. The pasta with escargot dish was delicious and filled with escargot. Our server was very warm and made it his job to see that we were pleased with our meal every step of the way. He made this very “French” experience memorable for us!

Meh, the experience didn't match the high Google rating. Duck confit was ok, but I got a nice piece of plastic (unwrapped for picture) at the top of my side salad which I didn't bother getting returned. The waiter also took forever to pour my champagne glass... After 35 minutes waiting and asking a few times, he finally filled it the first time. I get the check at the end and see I got charged for 2 glasses, which they did correct after I informed them. Just an ok lunch.

Enjoyed our first meal in France at this establishment. Really large portions! Our server was very friendly and professional despite it being extremely busy. Sat inside and was very charmed by the decor and people. Many locals were also dining there which we took as a good sign. Will be back!

Waitors are very friendly just busy so not as attentive, but they respond if u need something. The foie gras was delicious! The duck was a little on the sweet side. Lots of rum in the rum cake! My friend really liked her foie gras pasta dish. But it was very very warm inside for us in October.

Nathan is the best, he is the man of the place who tells you the dishes the champagne and wines as per taste buds. Thanks for a such a wonderful Experience it’s all bcoz of Nathan🤗

I was lucky enough to dine here, and it was honestly one of the best meals I’ve had in 2025 so far. The service was spot on, several waiters and waitresses looked after us seamlessly, working together like clockwork, which was a real pleasure to see. The champagne was flowing, and that cheese board…omg. Thanks team for looking after us.

Le Millénaire matched our expectations. Great food, nice wines, excellent service. The price is on the steep side but that was not surprising. We had the 7 course tasting menu and it was more than enough food even though the portions didn't feel very large. Prepare to spend a few hours for the full experience, you won't be disappointed.

This has taken the top spot of our food experiences in France, Spain, Portugal and Andorra. We have attempted to eat at as many Michelin restaurants as possible. My wife and I personally believe Le Millionaire should have a second star, their service, attentiveness and above all else their exquisite food was an absolute highlight! We chose the 9 course dégustation with wine pairing. They were the only restaurant in France to use a couple of wines from outside of France in their wine pairing menu. Which means in our eyes, the sommelier and head chef are really taking pride in what wines pair perfectly with their food. My wife has a unique allergy and this wasn’t any issue what so ever. Although all of the dishes were absolutely amazing. My favourite dish was their scallop dish, we were informed it was prepared in such a way for the first time that night, to suit my wife’s allergy. I’m unsure how to praise them more. If you’re seeking the best of the best this should be the only restaurant on your radar! Included are pictures of our beautiful food:

✨ Our minds were blown at Le Millénaire in Reims! From the surprise 9‑course blind tasting to each edible masterpiece, Chef you’ve truly earned that Michelin star ⭐️ Congratulations! #LeMillénaire #FrenchFineDining

Every city I go I always try 1 to 2 Michelin starred restaurant. Le Millénaire has good ambience, attentive service, above average food that worth a 1 star. Cons for me: the fish course and the juz for the beef course were quite salty. And the lady serving me was coughing all night so it was kind of unpleasant.

We did their 9 course meal with a bottle of champagne. Total bill for two ppl was about 600 euros! I would recommend 7 course meal it was a lot of food! Great service and atmosphere!

Exceptional experience from beginning to end. Don't miss the Langoustine and the Beef Caviar. Vegetarian menu available.

Amazing experience, food, drinks and value. Complimentary amuse bouche to start. Madagascan jumbo shrimp, spider crab legs , Jumbo crab legs, Bottle of LP, whole baked sole, vegetable and cucumber/rice for circa €160. Everything was delicious. Service was friendly, helpful and food was staggered in such a way that we were there for over two hours just savouring every moment. You can basically create your own seafood platter with a huge range of options. Really special meal. The best meal I have had in a while.

BEWARE, there is a new chef and none of the TripAdvisor reviews and photos of food exist anymore. I got the most disgusting tuna tartar and when i tried to order from photos the staff said- oh that’s the old chef. The new chef appparently doesn’t cook- it was not good and i feel sick now. I am attaching a photo of the beautiful food i expected. The picture with my fork is of the disgusting mayonnaise oil - canned tuna would be safer. The caviar was decent but this photo is of the 5x bigger portion they served than I ordered, for 5x the price. I think this was an honest mistake but still- if i hadn’t noticed before eating, that would be a 120 euro mistake for me. Be aware that the TripAdvisor photos and reviews are all of the former chef. Very sad. The champagne was quite good and there are many places in the area that look quite good!

Came here for lunch on Saturday, 9 August and enjoyed every moment of it. Our waiter Laura was very friendly, patient and attentive considering we dont speak a single word of French. Ordered the no 2 oysters, tapas, hot clams, sashimi and wasabi tobiko roe and they all tasted delicious and fresh. The oysters had some sweet taste to them and honestly i could have asked for more! We were offered to either sit outside or inside and we chose inside as it was pretty hot and we were the only ones inside. Air conditioning was a plus and all in all a lovely experience 😋

We ordered different seafood as appetizers and main courses, each ingredient was very fresh, the shrimp was sweet, the oysters were well seasoned, the scallops and fish for the main course had just the right texture. Reservation in advance, the wine list is reasonable priced, recommended!

We went for lunch to Le Bocal yesterday (Saturday) and absolutely loved it. The seafood was exceptional, and full of flavor. The restaurant is small and cozy, with a cool seaside vibe, warm and welcoming atmosphere. Service was excellent, and they have a great selection of champagnes. A real gem in Reims!

We had a spectacular meal. The service was great, and everyone was very friendly and helpful. I highly recommend!!!

We arrived too late on Friday night to eat, but decided to come back on Saturday morning to pick up some oysters, to take home for dinner that night. We made a selection of the six different types of oysters on offer, they were expertly shut for us and packaged on ice so we could take this back to Germany with us. Would definitely recommend, service was friendly, and the seafood looked really fresh.

The best thing is the Palette of desserts! Menus in plastic and paper napkins should be changed to something more elegant. Service was excellent!

French restaurant that serves seasonal and classic menu’s more pretentious than a bistrot. Interiors would love a renovation and the plastic menu’s are absolutely a no go, dirty and unclear. That said some dishes were tasty and well made and some others less, overall it has a good price quality for Reims. Waiters were kind but sometimes forgetful. Small wine list but with some great picks.

A little gem with fantastic service. The restaurant is charming, cozy, and full of character. The food was carefully prepared, creative, and absolutely delicious. Warmly recommended to anyone looking for an intimate dining experience with superb service and tasty flavors.

Ordered the poulet and the duck breast. The food was very good. The host was also very nice trying to do as much as possible in English.

In a city of amazing food, this was AMAZING! The service was impeccable and the food was creative and delicious! Highly recommend.

Very good food! Refined and flavorful paired with good wine! It.s also close to the cathedral of Reims. Make sure you reserve up front, either wise it.s fully booked!

Food was very good and the Champagne the have was excellent. The price is also good. If you looking for a nice restaurant not to big you have to visit.

10/10 lovely neighbourhood creperie. Had the galette with mushrooms, egg and Edam, superb!!

Great place for traditional crêpes and galettes. Nice atmosphere, quiet, local, but very tasty.

One of the best meals I had while in France! Delicious, fresh and delightful lunch. Highly recommend.

We had a gallette, it was very nice, they offer nice food, friendly service and good value. Just a 10 minute walk from the station, Galettes are gluten free.

I only like to leave positive reviews or none at all but A l'ere Du Temps was exceptional. I felt I really had to share my experience given their write up on Lonely Planet and generally positive Facebook reviews. It seems they are at the point of hanging their hat (their guaranteed trade) off of such reviews. My experience was terrible - the worst I've received in all of France. I arrived at 9:17pm, alone, cold and hungry after a long day. They advertise their closing ti,e as 9:30pm, so when entering by myself to a basically empty venue on a Tuesday night I would expect that's ok and to receive a quick crepe. Instead, the staff member was so rude, I felt so unwelcome, he basically pretty much steered me out the door by the shoulder and told me to go away. I've never been treated with such astonishing rudeness in my life and I wanted to tell other people walking to this venue expecting the nice experience they might have read about in Lonely Planet that they should perhaps look at the many other cafes, bistros and restaurants dotted about the city. Try them out as this place is not worth the experience if you value any form of customer service.

Closing time does not mean anything to this place. I should have read the earlier reviews. My family and I showed up at 9pm on a Saturday to have sweet crepes and we were refused entry though their closing time is 9:30pm. Even the begging kids could not convince the staff to let us in after a long walk from the center of Reims.

Really delicious with great quality Artisanal ingredients, the restaurant is scrupulously clean and well worth searching out-don't be put off by the area!

A beautiful property. We had an aperitif in the courtyard before dinner which was great. Then we were taken to our table. The dining room is very beautiful and calm. Overall, the food was good. The wine pairing was VERY mediocre and not worth the money. They served many wines that were very cheap.(50-60€ per bottle). When you pay €250 euros for the pairing, you expect some prestigious wines. Really the only wine of note was the Krug 172 edition. Overall, I would say it’s not worth the money to dine here. The first three courses were very small portions of vegetables. There was quite a bit of fish(small portions) and there was no prestigious beef. Dessert was very good. I would do it once but I’m not sure about more than that.

Absolutely outstanding. We had a bit of a shaky start with service but after that everything and everyone was impeccable. We loved the wine pairing, the food was outstanding and the service incredibly attentive. It was my birthday, we got a visit from the chef, a delicious strawberry cake and silver egg. The best three michelin (or for that matter any restaurant) experience I've ever had. I haven't stopped thinking or talking about it.

Incredible meal on our visit to the Champagne region. Every course was well thought out with wine / champagne pairing. The only thing to know is the wines are solely from the Champagne region. Otherwise prepare to be wowed!

Remarkable experience. We had the “Emotion” multi-course menu that was innovative, delicious and artistic. We had to reserve months in advance just for lunch and it was well worth it. The service was charming, funny and always first class. We walked around the gardens before the meal to see where some of the herbs and vegetables are grown. I’ve been to about a dozen three star Michelin restaurants in Europe and America and this was one of the best.

A great celebration of fresh local ingredients with a focus on detail that elevated the individual courses. We had the Gout lunch menu with paired champagne and wines. Service was attentive but not overly so, and some of the staff were clearly very knowledgeable and enthusiastic.

Great experience for my birthday this May. Amazing food, great atmosphere, professional staff. We went there for lunch and it was so pleasant to enjoy the sunny terrace with a glass of champagne for appertiser and a cup of tea to finish our lunch Can definitely recommend it for everyone who appreciate gastronomic restaurants

Note: this is the 2022 review amended with the 2025 visit. 16th in my 3 Stars Michelin Marathon, after finishing the Paris What matters is what’s behind the plate. So usual question: What’s extraordinary here? It’s not just a name. It’s more. Assiette: it means “plate” in French. So you understand the main subject here will be gastronomy. Interestingly enough, I had the chance to discuss with the chef. I mentioned my different challenges and we exchanged about the fact that the gastronomy, in France, revolves around the “plate”, the dish (in contrast you could say that in Spain it s around the chef), and then you have the chef, the service, the art de vivre, the settings etc… but it centered around the “plate”. Champenoise: From Champagne region. This plate comes from a region. It reflects its product, taste, culinary heritage etc… Here, the honey comes from the garden. The tomatoes also, and the products that don’t come the garden come from a close network of local producers. Because the plate reflects the region and its producers. Speaking of which, you have a wine card with 980 references in Champagne. Lallement : This could have been named “Maison Lallement”(the family name) and it would be justified. But it’s not what they decided. Because they are the bearer of a tradition, an heritage. The heritage of the French gastronomy, and the heritage of the Champagne region. They deliberately choose and kept the restaurant name that focus on the region and the gastronomy but by doing so, they (with his sister, mother and late father ) did make a name for themselves in the French gastronomy. Lallement fils : The son is carrying the legacy in the kitchen. His cuisine is deeply rooted in his region obviously. But there’s two traits that Chef Arnaud is bringing (not just two but I’ll focus on two). He’s playing with the acidity extremely well to enhance the beauty. It’s tricky. Because at first it can be a bit unpleasant, acid, etc… but then it makes things actually better. A note of acidity tells you, it’s a bit tough but look how this tomato feels so much better. It’s thanks to this little acid touch that you can fully appreciate the beauty of it. That’s may be the secret of the positiveness of the chef (look at the videos, he has a good energy), not being afraid of using the acidity because it does ultimately makes you appreciate even more the “simple” things in life. It’s really the message I’ve got, for instance with his tomatoes, where you deconstruct the different taste from a tomato and you finish down memory lane. There’s really a soul in his plates. He’s not the only one. Especially in the 3 stars, but there’s a soul there speaking to you. The soul comes from a spirit, a strong will, a strong logic that animates you. In his case, he has a strong drive to always improve. His cuisine is clearly haute French cuisine. He’s not experimental or influenced by any trend. No, he’s embracing his heritage as a French, as a son, and his only motivation it’s to pursue it, and make it better. That’s the second traits. You can see that in his dishes. It’s French, it s grounded locally, it’s haute cuisine but it’s cutting edge. This also can be seen in the design of the rooms. I could not guess when it was refurbished, when usually I’m good at it. I had the explanation when I asked the chef. Every year he’s modifying, adding, suppressing, improving the design of the restaurant. He told me that he could not afford not improving every year. This mind set can be seen everywhere from the plates, the kitchen (that is one of the best I’ve seen), the service (with a dedicated plate for the long standing employee ). Yet again, It’s luxurious not because it shines or looks expensive, it’s luxurious because it feels luxurious, simply when you touch it, simply because of the quality. The plate is not just the result of a chef, it’s the result of a son, a family, a region, a gastronomic culture looking forward, while knowing exactly where they are coming from. Very grounded top tiers three stars

Lovely place for a nice dinner. The duck and octopus dishes were quite nicely done. The chocolate dessert was just perfect

Absolutely delicious dinner. The service and atmosphere were great. The food was delicious and everything we expected. The steak frites and fish were perfectly prepared and the tart was great for desert. I would highly recommend anyone that is in Reims to eat here. The area is lively which is an added perk. This will be a repeat the next time we are in Reims!

If you’re after top-tier cocktails and genuinely attentive service, L’Apostrophe in Reims nails it. We walked in one evening with our travel bar book—basically the world’s most finicky cocktail list. Pierre, the bartender, dove right in like a pro, instantly clued in on what was in our book, and picked one of the trickiest drinks to make. The result felt like a masterpiece—the kind of cocktail only a master mixologist could deliver. After we left the bar, he and the rest of the staff actually checked on us from outside—totally unexpected and incredibly thoughtful. The food that followed? Just as unforgettable: beautifully presented, fresh, and absolutely delicious. If you want classy cocktails and a staff that makes you feel seen, book this place. The next day at noon, I went back in (couldn’t help myself) and was greeted by Perrine, a young woman whose poise, kindness, and perfect English added another layer to the experience. Two visits convinced me: a rare full-​five-star winning spot

Wonderful food, drinks & service! Our waiter Benjamin was very accommodating & attentive! We would recommend to all for great French cuisine!

We enjoyed our light lunch (excellent soup & escargot), so returned for dinner. We both had the magret de carnard and both done per our request. The wine selection is excellent (it is France....). We plan to return for lunch on our last day in town.

I went for lunch and had the escargot starters and the duck for main , they were both really tasty especially enjoyed the duck and my pina colada! My server was Oliver and he was great , such a lovey gentleman and very helpful will definitely be returning!

EDIT: Second time coming back and our experience is still fantastic as ever! 💖 The servers here are absolutely wonderful 💖 definitely one of the best restos in the city center! 💖 Been wanting to try L'apostrophe ever since I moved to Reims! 💖 I've been passing by it for a while now and i was always in awe how elegant the facade was from outside. I'm happy to say it was equally as beautiful inside! 💖 I went here around 7:30pm and was seated immediately. Despite the busy dinner service, it's not too hard to be seated as the place is deceivingly big inside! The Mojito was great. It had just the right amount of punch to it. Most restaurants make the mistake of putting too much syrup that you can't even taste the rhum so I recommend this one. I had a Carbonnade de bœuf and I'm still raving about it! The beef was tender and the sauce was not overpowering. My partner had a filet de bar. It was cooked perfectly, was not too salty and the veggies complemented it well My only comment is: steer away from the Asian dishes! They are far from authentic and you are better of just trying some of their other offerings. Overall, I'm very happy with my experience and I see myself coming back to try other dishes in the future!

I enjoyed an outstanding meal at Le Riad. It exceeded my expectations in every way. I had the Tajine d’agneau and the trois salad. both were fantastic. I would highly recommend this restaurant to everyone.

We never had Moroccan food before and wanted to try it and we were not disappointed! We ordered a chicken tanjine, mixed meat couscous and fried spinach and cheese bites (the menu is not online and I don’t remember the exact names). They take online reservations and have menus in English.

Must Go, See, Eat, Drink here! Cannot speak more highly about this secret gem. Delicious, authentic , flavourful, rich food delivered on heavy, warming tagines. The chicken with caramelised pear and cous cous le riad were both Kings of our meal. Don't feel guilty about ordering pastilles on the side, not to be overlooked with delicate pastry and spices. The wine was gorgeous, light and floral and the staff so welcoming. Our best meal in Reims!

Le Riad offers an exceptional Moroccan dining experience. The quality and flavor of the food are outstanding, with every dish prepared with care and authenticity. The ambiance is elegant and welcoming, making it an ideal choice for both casual and special occasions. Highly recommended

Loved! Cosy and delicious. The best couscous I’d eaten ever and the most delicious lamb. Was so impressed by everything, the cocktails, service and meals. We ended the meal with some sweet biscuits.

We went here right at the opening time and didn't have a booking. So we got a seat. Ordered couscous and tajine dishes. Tajine with poulet citron and olives was good. It tasted fresh and citrusy. Service was fast and good.

Excellent food and very good service. As tourists we have been here the second time visiting Reims. The couscous is delicious and also the lamb meat as well as the chicken are very tender and tasteful.

Very fancy, chic and surprisingly affordable restaurant. We had dinner inside, but expectedly during summer it would be even better outside. The menu consists of many, French orientated, different options. The wine and of course champagne options are very good. Unfortunately the staff is not really friendly, a bit distant and very hard to approach to order. Also it takes quite a while to get your food and during our dinner we see them making multiple mistakes at other tables (as multiple other guests were complaining). Quality of the food was sufficient, as per the pricing, but not in line with the style and atmosphere of the restaurant. So overall not sure if I would recommend.

Very good Brasserie. Elegant space with a nice dinning room and leafy terrace. I had the Menu Excelsior 40euros. Included champagne, wine, appetizer, main and dessert. It was great food and gene rous. Will have a salad for dinner. Staff was formal, polite but nice.

Amazing restaurant that got recommend to use by another chef. The old school French atmosphere is amazing! Priced very decent for the quality of food that gets served. Very extensive wine menu, with some wines available per glass. Personally I would wish that they had the Chablis per glass, but went with the Taittinger champagne instead. Can’t go wrong with Excelsior. Also the staff is very friendly, speaks English very well and they offer an English menu. Definitely would recommend Excelsior ❤️ !

We had lunch here and were shocked to find that the chicken was served with baking paper still attached. When we asked for an apology, the manager’s attitude was extremely rude and dismissive. It felt as if they assumed we were just tourists who couldn’t speak French, and therefore didn’t deserve proper respect. Truly one of the worst dining experiences we’ve ever had. Never coming back, and I strongly advise others to avoid this place.

Creative flavors in a green garden setting This brasserie pleasantly surprised us with its inventive dishes and relaxed vibe. The food was solid, with some truly creative flavor combos — like a gazpacho served as dessert and a vegetarian poké bowl beautifully plated on a dish instead of in a bowl. For those who enjoy it, foie gras is also on the menu. The real highlight? Dining outside, surrounded by lush greenery. A lovely spot for a leisurely meal with something special on the plate.

The food was just good, nothing exceptional, but the atmosphere and service were excellent.

A terrible experience! I booked our reservation almost a month in advance for a group of 9, explicitly requesting to sit on the terrace if the weather allowed. I even called ahead to double-check. When we arrived, there was still plenty of space outside, but the disgustingly rude waiter refused to let us sit there, claiming it was going to rain. Keep in mind, half of the terrace was already full of people. It did not rain the entire evening... After our meal, we stepped outside to find the terrace completely packed, including tables of 7 or 8 people. Absolutely disgraceful service and unfriendly staff. Would never recommend.

A lovely experience for two Irish diners on our last evening in France. The young man who served us was impeccable in every way, une véritable star! He agreed to speak in French (something that we have found surprisingly difficult to get people to do once they hear our Irish accents). He gave us good explanations and advice when requested but was in no way "pushy." Service was prompt - not rushed, friendly, and efficient. The menu was very good and sufficiently varied. The food was very tasty, as others have described, and served in good quantity. There is a nice ambience in the dining room, undoubtedly aided by the pleasant staff. Overall, excellent! Une régale.

Good place on a conveniant address to have a seafood platter or traditional French cuisine. Champagne for 9,50 €/glass. Lots of staff, always someone able to attend. Interior a bit too illuminated, not cosy. Comfy seatings.

Very friendly service but some food over cooked. People I dined with asked for medium steak and it arrived well done. My salmon was a little dry but the sauce was good. The rice that came with it however tasted like rice I've had with a meal on a flight. The fruit sorbet was amazing however, absolutely amazing. The chocolate ice cream dessert waa disappointing, do not order if you are a chocoholic as it just tastes like cheap chocolate ice cream with lots of whippes cream on top! All in all, the atmosphere waa good but the food was kinda average.

Service is friendly, menu has a good seafood collection that is quite good. I had the house burger which was very nice. House wine was cheap add quite refreshing.

A restaurant in the center of Reims with good service and mixed quality in food. Do test the French shrimps with garlic.

Nice atmosphere and very good food at a decent price. The service could however have been better, but unfortunately that is to be expected in France.

Nice atmosphere, great champagne list. The food was the worst we have had in this trip and also very expensive. The rissoto was tasteless, however the scallops in the rissoto had a nice flavor and the only thing I ate. The gambas with spices were unedible, mostly overcooked and unappealing, the rice that came with the dish was overcooked and mushi. Won't recommend.

This is a homey place. The food was good at best. However, that cool looking room in most pictures smells quite musty. There is a rusty metal bar going through the posterior lower part of the room. By the AC. The room has a carpet, that seems old and part of that musty issue. Why would you have cheap looking, old carpet in a small restaurant? When you look closely at the bricks they have dark mold in multiple areas. The knives to cut the steak are not sharp, making me obliterate my stake while cutting it. The steak was medium well, i wanted it medium rare. Just… a lot of details for this well intended restaurant are lacking. Not overpriced. Modest wine list.

Second time in Reims for me and stumbled upon this beautiful restaurant in the corner near the Gare on a Tuesday night. It was 7pm and asked the Miss host if I could dine without a reservation and they let us in. Both Misses who hosted us were very warm and friendly and with my broken French, still allowed me to continue tried speaking in French. On a tangent, I am of Japanese decent and believe that language plays a huge roll in perception in the world and always felt if visitors in Japan could learn just a little Japanese, the experience would be 10x better. The nuances of things change dramatically and the hosts (I later found out they both speak very good English) allowed me to converse with them in French. I really appreciate the time they spent dealing with my ego and very appreciative of their hospitality. I think most of the seating were underground level and felt like I was dining in a beautiful old wine cellars which hit my taste 120%. Every time I visit a basement I keep imagining converting it to my man cave. Now for the food and champagne side, you are in the best brut region in the world. I had a demi-bottle for two of us which was perfect for my non-alcohol tolèrent body and the food was beautiful and very tasteful. A lot of local ingredients in season. I love sauerkraut and learned the dish they served had it under the fish we ordered and is the Alsace regions specialty. My travel buddy loves asparagus and the white asparagus soup (potage??) he said was best he has ever had. I always love restaurants serving great seasonal local ingredients that is not common to me. Price wise, coming from California and stopping by at Paris, is very accessible and nothing that would break your bank. I don’t want to say “cheap” because as a restauranteur myself I don’t want to give impression that the restaurant is underselling itself at all but compared to what you get for spending 75-100 USD for two in America, I say what we received in food and services is something that would easily cost me 150+ per person in Bay Area. (I know this is bad American habit but had to put it in here) Thank you Ms.s for taking us in and not rushing us during the dining experience. I was happy with the hospitality but the city was very pretty and after the great food, I wanted to stroll around and see the beautiful buildings as it matched the food very much. I am looking for place in France to remote/work in the future and this restaurant gave me +2 pts for choosing Reims as a contender.

This experience was nice, but we were disappointed there were only cold starters as a choice. The wine choice is good, and I really enjoyed my duck breast starter. We sat in the cellar, which was nice, but upstairs is good too.

Cosy cellar and absolutely great food for a fair price. Very sweet staff as well. Do make reservations, best response is through the form on their website.

We had a healthy cook with warm welcoming here😋. A French family running restaurant, cosy atmosphere ( no idea how summer is) in September when we visited Reims. Should reservation !

Food was very delicious. The host was very polite and courteous to us foreigners. Had a very pleasant time.

Excellent restaurant. Small and intimate. Fabulous food especially the cod, steak and pear dishes. Thank you for 2 fantastic evenings

Excellent food and top notch service. Authentic food from Basque, absolutely delicious. Highly recommend.

Absolutely perfect! Best meal we had in years. Compliments to the chef and whole team.

Lovely little restaurant! A mixture of french and Spanish cuisine. The food portions were quite large! We could have shared the Paella as a meal! The food was delicious and the service was great.

One of the better restaurant experiences we had while in Reims. This restaurant is located a short walk west of the city centre but is very much worth a visit. Plenty of menu items to choose from and very reasonably priced. Super friendly waitress and owner who gave us a coulple of extra things to try between meals and a shot of something (not sure what it was!) at the end of our meal. We had a three course menu and there was nothing we could fault. Make sure you call and make a reservation as we went on midday on Monday and it was full to the point they had to turn people without a reservation away.

I didn’t have a reservation but they found a nice table for me. I had a delicious salade: pear, blue cheese, pine nuts, Bayonne ham, pomegranate seeds. Very good portion and well presented. I tried their beer with hot pepper: very good and surprising. I was offered a drink when I paid my bill which was really kind as it was my first visit. I highly recommend.

Very good food. And very fair prices

Lovely evening here with great reasonably priced food and wine, coupled with a great atmosphere provided by the fun owner...what a great character. The free shots after the real were a real treat!

Very delicious and nice french restaurant in Reims. Highly recommended. I was there for a business dinner and will definitely go back there again.

One of the best restaurants I've visited in Reims. Excellent service which is not something typical in France. Great food! Would've loved a bit of low volme background music though.

A wonderful restaurant featuring an amazing array of regional Champagnes and wines. The food is prepared with tremendous skill. And the service is impeccable. We had the special lamb dish and pork chops for out main course. We started with the escargot with it's unique preparation with roasted hazelnut and pumpkin emulsion. A true dining experience.

We had the pleasure of dining for lunch before going to champagne houses in the afternoon. The food was wonderful, the atmosphere was great, but what stood out the most were the amazing people who worked here and took deep satisfaction in making sure everyone enjoyed their meal and time. I can’t wait to revisit and recommend to others.

Wow! Food preparation and presentation was excellent. Service was exceptional. We felt like family, being welcomed into their home. Highly recommend!

We’ve been to Le Crypto twice now and it has remained at the top of our dining list in France. The service is friendly and accommodating to novice French speakers, the price/quality is excellent, and the variety of offerings is really great. We recommend trying the locally produced rataffa (spelling may not be correct!) with dessert.

After eating in different great restaurants in Reims, we had even greater expectations from Le Crypto. The only dish that was really good was the soup! The other dishes were average. I would have rated it 4 if the prices matched the flavours, but for what we paid, it was a bad value for money.

3 experiences in 2 months ; I can't get enough of this authentic Italian restaurant ! Enter Cristian, the head chef. Super friendly, welcoming every customer in his small & always packed restaurant. Italian decor, quotes, paintings ... the lot to accompany this culinary journey ! We ordered a mix of antipasti, excellent mozzarella / prosciutto / focaccia and others home-made and exquisite ! The pasta was awesomely delicious ... all 3 types> My favourite was the homemade Lumaconi with stuffed with Angus beef, ricotta, mozzarella and truffles). The paccheri and the seafood spaghetti were equally savoury ! We also had a bottle of Calabrese wine "Muranera" with was a marvellous matching with the food ! Lastly, the tiramisu and panacotta were something to envy ! Thank God for this authentic address in Reims !

Delicious, authentic Italian food with friendly staffs and a wide selection of pasta to choose from. Chef is accommodative towards allergy request and meals are served timely and in a very presentable, IG-worthy manner. Environment is homely and hygienic. Highly recommended if you're in Reims.

Really delicious pasta I have ever had. If you plan to visit Reims, please taste this pasta!!

Very good Italian food. Carpaccio is quite much as a starter. Price Vs quality it's a definite 5 star.

Loved this place! Awesome food, truffle gnocchi to die for....great staff. 5 minutes before closing and everyone was happy to still serve us.

Great food! Friendly staff and quick service.

Excellent lunch for our small group in between Champagne cellar tours! We didn't expect to have authentic Italian cuisine during our short time in France. Very friendly service. Highly recommended.

The food was amazing. Some of the best I’ve had for a long time. I really enjoyed it. However the level of service was significantly lower than the quality of food. As a non-French speaking guest I didn’t feel welcome. It didn’t only feel as if it was due to a language barrier, but a general hostility towards non-French speakers (which also included another table). Beautiful food but I wouldn’t recommend. I’m sorry that this is the case since I wish all the best for you.

I’ve been quite a lot abroad and visited many restaurants in different countries. Food was pretty much perfect, service was subpar. Seems like a place that appeals to the older generation and service standards thereof.

Lovely restaurant with great French food. Eating there was really amazing. The food was excellent and also proper portions. I enjoyed very much, the scallops as well as the “ris de veaux “. Also the desserts were delicious.

What a lovely restaurant tucked away in a side street but definitely worth a visit! Everything the four of us was delicious! The asparagus salad was heavenly! The snails, smoked salmon and foie gras creme brulee as starters were all exquisite! Followed by a steak, sea bream, risotto and the pork, there was nothing left untouched! Definitely worth a return visit!!

Whilst the restaurant is well tucked away and quaint, the foods were honestly so delicious and well presented! Definitely a must try!

Amazing food quality and the wine was lovely. It was a simple menu with two set menus (25 or 35€) or a la carte. There were 4 different options for each course. Everything we ate was exceptional and beautifully presented. The waitress was quite brief with us but I belive that was simply a language barrier (no English spoken by her and only a little french by us!) as she was happily chatting with some other customers. Excellent preventative measures in place for covid also.

Terrific local restaurant. Wonderful food, fresh and creative while still within the boundaries of classic French style. Excellent flavors, warm and attentive service. Highly recommended.

Luci and I had the pleasure of having a private lunch with Aline and Eric at their lovely, inviting restaurant in Reims. We spent a few hours sharing our love of good food, music, travel and champagne. Eric has a fantastic audio set up & he shared his varied collection of vinyl records throughout dinner. It was great to talk with a mutual audiophile. Aline’s suggestion for a champagne for our lunch was spot on. She also had great suggestions for champagne importers in our area and great places to visit near us. We felt truly welcome. All of their food is organic and carefully & ethically sourced. We had the most delicious smoked salmon, pate, terrine and duck confit. Knowing that everything was lovingly chosen from local families that used organic and ethical methods made if even more enjoyable. They also gave us suggestions for great places to try on our journey through france. We are going to try a really cool farm to table meal / experience near Beaune. We had a fantastic experience!

I first visited in 2021 and recently returned to try the new concept, Atome. I love the refreshed approach - the food was fresh, flavourful and beautifully prepared. Our favourites were the seasonal tomatoes, salmon, pâté and ham. Eric and Aline are warm and welcoming and their hospitality elevates the experience. A must go to in Reims!

Fantastic selection of grower champagne. Excellent staff who are knowledgeable and passionate about local wine and food. Food options sourced from nearby areas. We tried many things but the duck dish was the most memorable. They were very welcoming. We hope to return one day.

This was outright one of the best experiences of our lives! The service and warm ambiance we received from the proprietors and staff was unmatched, the flavors from the rich delicious food were incredible, the selection of unusual grower/small producer Champagne is unmatched. Email and make a reservation ahead of time so that you know you can get a table and savor and enjoy whatever they bring you.

We discovered a hidden gem in Reims, France - Au Bon Manger. An eatery that passionately supports small family businesses, creating a sanctuary where gastronomic delights shine, away from the hustle of big industry. Stepping into Au Bon Manger is like visiting a friend's home, complete with a cozy kitchen, warm hospitality, and the delightful charm of a homemade feast. The hosts, Aline and Eric with the help of Xavier, are true aficionados of fine food and wine. They offered us a blind wine tasting experience, encouraging unpretentious enjoyment of their expertly curated selection. Our table was adorned with an exquisite variety of charcuterie, cheese, duck rillettes, an outstanding terrine, and a pork dish that forever changed the way we perceive this meat - tender, salty, and delightfully fatty. Au Bon Manger has become a standout in our culinary journey - no surprise that it's a sought-after spot. Be sure to book ahead to enjoy this captivating experience!

Where do I even start? This place is the must when you visit Reims I must say, you won’t regret if you are looking for simple dishes. Food was absolutely great, service was just amazing. They gave us tons of recommendations where we should visit in Paris as well.

Not open while we have a reservation. Drive from 2 ours for nothing. Without any massage from them. We had a reservation for 2 months. This sucks

One of the finest wine lists in the world, not remotely an exaggeration. Excellent food, aa well. Quality of the consumables only surpassed by the knowledge of the staff. Made the trip to Reims, would not return to the city without marking several hours to spend here. A gem in this dark world.

One of the best champagne bars in Reims. They have a large selection of fantastic grower champagne and great food to pair with it. Friendly atmosphere and great people.

Amazing evening in beautiful Reims. Camille and her team were incredibly knowledgable about the champagnes on their wine list and helped us choose. Very attentive and friendly - patiently entertained my efforts of speaking French :-) Wonderful evening.

Great wine bar! The sommelier will get you exactly what you are looking for, great customer experience. I think it is one of the best wine bars in Reims. Comparing here to other wine bars like La Grosse Bouteille, Le Wine Bar is at another level, much better variety and the service you can’t even compare.At the Le Wine Bar they will listen exactly the sort of wine you are looking for.

Friendly staff and extensive wine/champagne list made it one of the best place to taste wine in Reims. However the food is too salty and overpriced. Not recommended for dinner.

Great wine and champagne bar, like a few in town. Reims is so wonderfull!

Nice wine bar with a great champagne selection that is served by the glass. They seem to like brut nature and extra brut champagne styles here. There is plenty of choice in interesting still wines by the glass as well, and I tried Ratafia for the first time in my life. The wine list is only available online, has a focus on French wine, and has such an extensive range (over 40 pages) that it can seem little bit intimidating. We have been drinking wine by the glass, we really enjoyed drinking "mystery wine", the content of the glass was a great surprise. The food we had was nice, however the focus of this bar is wine. We would definitely come back and try some more wine if we are in Reims again.

This was my first time visiting and I have to say it is a great 1st impression. We have found our go to place when in town. The atmosphere is amazing! The service was great and fast. A huge shout out to the service staff. Everyone seemed as they are happy to be there which reflects heavily on their customer service. One name is Raul, his energy and hospitality was impeccable. Food was good. No pics but my wife and I had the cheese-plate. It was great and had a decent selection. If you’re a foreigner they do speak English. But I always recommend to know a little bit of French when in France. 🙃. They were really busy in the evening with music playing. Great choice of music that evening :). There is a club in the back which has a separate entrance. I don’t have any concrete feedback but it’s seemed fun when glancing inside during my way to the bathroom.

Great bar split into 3 distinct sections - buzzing and huge courtyard out the bar, more relaxed inside lounge and seats outside. We did not eat, but marvelled instead at the champagne options Would love to see more wines by the glass, but the by the bottle list was impressive. Lots of other busy places around made for a great Friday night.

During my vacation in Reims I notice that Le Clos is one of the most popular bars in the city. The bar is huge and is divided into three different environments: Terrace bar, Wine lounge and Garden bar. I loved the style of the bar and the way in which each environment has characteristics that are different from each other. In the terrace bar it is very relaxing and facing the market, the wine bar is inside with a very rustic decoration and several bottles of champagne and wine around the bar and the Garden bar is more like "club" style with louder music, fewer places to sit, game tables, has a large bar and serves various types of snacks. I really liked the place and the prices are not expensive depending on what you decide to drink. The waitresses are super attentive, very friendly, they are super customer focus. Someone of them won’t speak english, but they will do everything possible for you to understand them and them to you. My only criticism is the security guard at the door of the Gardem bar, he is very unfriendly, thick, 0 customer service, but that didn’t ruined the great time I had on this bar.

Busy little spot in the heart of Reims. Laid back service, decent tapas and pretty much one choice of champagne by the glass, more by the bottle. Lots of cool kids and older couples mingling, smoking and generally having a good time.

Amazing Place for dancing and relaxed Drinks! The DJ was great the last saturday🥳

Great atmosphere, easy going staff, speaking English. Indoor lounge for a relaxed setting, and an outdoor terrace for fun. Big choice of drinks, great champagne is served at a price that you would pay at a shop. We had great time playing pinball and drinking our champagne the whole evening. Will come back again.

Kind of place you have in more hip-culture cities. Looks like an scene out of the movie Kill Bill from Tarantino. For me that means I can sit here for a good amount of time.

It was our first time at this restaurant. The presentation was nice and the staff were friendly, but unfortunately, the food didn’t meet our expectations. You choose exactly what you want in your burger, yet in the end, they add whatever they want 🤷‍♀️. We ordered a bacon cheeseburger, but it came without bacon. We also ordered a chicken cheeseburger, which turned out to be the most tasteless burger I’ve ever had — the chicken had no flavor, was very dry, and the bun seemed old. Overall, despite the good presentation and kind staff, I don’t think I’ll be coming back.

Food is very good and the place has an excellent menu. Anyone who has been in a good U.S. burger joint will feel right at home. It’s very clean, bathrooms actually have soap for washing hands unlike typical restaurants. The service is top notch. Very generous and accommodating which made are experience here perfect.

we stayed at the Golden Tulip Hotel in Reims and this burger place was in walking distance. The place was clean, staff were fantastic and the burgers were amazing! the milkshake was soooooooo good too. I would happily eat here again.

It was okay, as a three star suggests. The bacon cheeseburger was good but put together very messily so that half of it fell out before even starting. The bun was not great, an easy way to improve a burger. The fries could have been really good but were unfortunately soggy and limp, the taste was good which is why it was a shame they were soggy! The Nutella milkshake was again OK, tasty but I've had many better milkshakes. The place has potential but due to many average attributes I felt it was lacking overall a little. In saying this, it's great if you're after a quick burger and fries.

The place is really nice. I have tried burgers at more fancy places but this small place has some really delicious burgers. The taste and quality is really nice. Staff is friendly as well and the price is also not really expensive like fancy places. So you can have a good pleasure in small amount.

We visited this amazing place! Great hamburgers and fries for a great price! We went twice in 2 days! Highly recommended by us from Las Vegas. Owner mentioned other people should say recommend by us from Las Vegas!

Burger place located on one of the main pedestrian streets in Reims. Price was reasonable, we took the 15€ Shake menu (burger, fries, drink and milkshake). The chicken cheeseburger was ok, the chicken itself was quite nice (whole chicken breast) but the rest was not great. As per the photo, it is not the most appetising burger visually and was very roughly put together - which was a surprise since it was mid afternoon and very quiet when we were there. A few small changes such as more care when putting the burger together and using a better quality bun would have made an average burger a good burger. The fries were nice, slightly soggy but not bad. The strawberry milkshake was fairly standard for France - creamy milk with a fruit syrup flavour. They've not quite caught on to the luxury milkshake game you'd expect if you are coming from Australia/USA/Canada. Overall an ok experience, fairly cheap casual burger place and it is one of very few places in Reims open on a Sunday if you're looking for a quick feed.

Decent restaurant and food. In summer the restaurant was quite hot, they have no air conditioning and all the food is grilled. The seating is nice, the staff were also nice. The food was ok, not the best, not very flavourful. The meats were quite dry. Halal food

A quick and convenient restaurant located in Reims. With a diverse menu of Istanbul and American food options there is something for everyone. Food is also severed quick. The only complaint that I have is that the fries were a little soggy and not crisp. Would recommend if you are in a hurry.

We ordered a sandwiches kebab and tacos with fries. Honestly, this was a waste of money. First, the sandwich portion was disappointing. Most of the filling seemed to be on the outside, and when you actually bite into it, it feels empty, just bread and sauce with barely anything inside. This is careless preparation. Second, the fries were absolutely inedible. They looked and tasted like they had been reheated or refried several times. The texture was hard, the color was off, and the taste was nothing like real fries. It was so bad that we couldn’t even finish the sandwiches. What makes it worse is that I’ve eaten here before (dine-in) and it was fine, but this takeout order was unacceptable. We were in a hurry, planning to eat in the car, and instead ended up disappointed, hungry, and having to find food elsewhere. This will be my last time ordering from here.

Simply and very reasonably priced. Had a plate with kebab, salad and bulgur. Nothing extraordinary but quite tasty nevertheless. Lunch menu was only around 15 euros, so super cheap!

Great food. I feel like the €12 poulet salad bowl could have been a bit more generous in its servings. Nice food though, everyone else’s food looked great.

Good food in the go , restaurant team mentioned it is halal Friendly team

Fast and tasty, just perfect.

Average quality, I didn’t really appreciate the Pizza, too thin and liquid… not really Italian (my opinion)

Called in for a quick drink was made very welcome, very friendly staff and a great atmosphere

correct

(Translated by Google) Easy reservation by phone for a Thursday evening We were well received The meal was quickly brought Finally a pizzeria with extra-thin crust pizza and pasta.. The products are fresh and of good quality Even the profiteroles were excellent Thanks to the waitress and the pizza maker for their welcome We will come back with pleasure A criticism....the city of Reims is increasingly complicated for parking (Original) Réservation facile par téléphone pour un jeudi soir Nous avons été bien accueilli Le repas a vite été apporté Enfin une pizzeria avec des pizza pâte extra-fine et des pâtes.. Les produits sont frais et de bonne qualité Même les profiteroles étaient excellenttes Merci à la serveuse et au pizzaïolo pour leur accueil Nous reviendrons avec plaisir Une critique....la ville de Reims est de plus en plus compliquée pour le stationnement

(Translated by Google) Italian? ALSACIAN rather! The pizza is more like a flammekueche than anything else... the dough is very dry and the prices really not cheap. First and last time (Original) Italien ? ALSACIEN plutôt ! La pizza s apparente plus à une flammekueche qu à autre chose… les pâtes sont très sèches et les tarifs vraiment pas donnés. Première et dernière fois

(Translated by Google) Delicious pizzas! I admit I had difficulty with the "real Italian" side, eating only frozen pizzas I wasn't used to. However, it is excellent and very good, despite a pizza slightly burnt on the edges, the service was perfect and the place as warm as the employees. It's very beautiful, although it may lack space between tables. For lovers of Italian food, I recommend it! (Original) Des pizzas délicieuses ! J'avoue avoir eu du mal avec le côté "vrai italien", ne mangeant que des pizzas congelées je n'ai pas eu l'habitude. Cependant, c'est excellent et très bon, malgré une pizza légèrement brûlée sur les bords, le service était parfait et le lieu autant chaleureux que les employées. C'est très beau, même si cela peut manquer d'espace entre les tables. Pour les amateurs de nourritures italiennes, je vous le recommande !

(Translated by Google) I didn't like the fact that they changed the price of a pitcher of wine from €15 to €25 without warning me in advance or mentioning it on the bill. It's not my problem if it was undrinkable; the wine was far too green; you have to know how to serve a decent wine for a €15 pitcher. Serving a bottled wine was not my choice, but the restaurateur's. Good pizzas, but the toppings on the crust were minimal. In short, this "final bill" ruined our evening, given the way we were treated. I wouldn't go back. (Original) Je n'ai pas aimé que l'on change le prix d'un pichet de vin de 15€ à 25€ sans m'en avertir à l'avance, ni me le mentionner au moment de l'addition. Ce n'est pas mon probleme si celui ci etait imbuvable, le vin etant bien trop vert, il faut savoir servir un vin correct pour un pichet a 15€. Servir ensuite un vin en bouteille n'etait pas mon choix, celui de la restauratrice. Bonnes pizzas mais la garniture sur la pate etait réduite, bref cette "note finale" a gâché notre soirée, vu la facon dont nous avons été considérés. Je n'y reviendrais plus.

A lot of fresh sandwiches and pasties to choose from. Outside seating with a view of the fountain.

It's worst than the McCaffè, go there instead. The food is so industrial and sweet that a spoon full of sugar is basically what they call an eclair.

Great place for breakfast! We were there every morning. 2.50 euros for a FRESH pain au chocolat and a caffe crème/au lait. Even at 10AM there were new batches of croissants taken out of the oven. The other pastries looked good too even though we never had them. The staff were friendly and always smiling. Ditch the 15 euros breakfast at the hotel for this lovely place.

Gorgeous cafe, excellent prices, very friendly. English speaking, can be a bit crowded - but the crowds come in waves. If you can make it during one of the low tides, definitely amazing.

Cappuccino large €1.90 Sweets are delicious and not over priced 👏

My wife and I have always enjoyed that bakery. It's a chain for sure but they propose a good service and all they serve is a good quality.

One of the cheapest and best bakery shops near the city centre of Reims. Some things could be a bit warmer though, like the breads.

We got a good/basic chicken, tomato, and cheese sandwich. Nothing special about it but every was tasty. Fresh & yummy plus it was very quick- we were in and out in less than 5 mins.

We ordered the Sandwichs Américains. The cashier was super nice but not the owner. She was upset that my husband and I were only ordering 1 sandwich. It was a large sandwich and we had a big breakfast. She was mocking us we said we were not that hungry. It was good to try. The young girl cashier was sweet. The fries were a good amount. The sandwich looked better in the picture.

Nice local sandwich place. We got the sandwich combo and 2 chicken egg rolls, and it was enough to share. Fries were very greasy but the chicken roll was light and fluffy. Great cheap eats around town.

Excellent sandwiches and fries This fast food restaurant makes really great sandwiches, fries and fresh salads. My husband and I had low expectations but we really enjoyed our shared dinner of burger, salad and house fries. The ingredients are fresh and good quality, the service is fast and friendly and the prices are reasonable.

What a great place to stop and eat. Low price but great food. Thank you

Good fries and sauces, but the bread used for paninis is really "pas terrible"...

Laughed at the tiny plastic fork but the sandwich was good.

Alberto was great and personable. He explained the vintages and different complexities of the wine very well. Nice little stop in the city of Reims, good ambiance with people walking around and a view of Notre Dame in the background :) the champagnes were very nice. Relaxing and enjoyable experience all around.

Fun fun fun. An unplanned but unforgettable Sabrage experience and tasting. I was quite nervous but the staff explained everything clearly and gave plenty of time to prepare. My nerves quickly settled and a few minutes later we were enjoying the first glass from the same bottle. This is a MUST DO activity and I’d highly recommend this venue 100% as the staff are extremely experienced and friendly. If you like and appreciate this review please give it a like or a thumbs up so that I know what content to include in future reviews

Had a great time with the sabering a champagne bottle. The gentleman helping us was kind and fit me in without a reservation. Great experience, tasty champagne, chill environment. Perfect late morning!

Booked in the morning for same-day afternoon tasting. Great tasting options, affordable, comfortable atmosphere, and relaxed pace. Alberto was a friendly and knowledgeable tasting guide. Go here if you want a nice experience in the center of town but don't have time for a cellar tour.

Soane was incredible! We had a great time. She was so helpful and patient and taught us to saber the bottle! Recommend it highly. Great experience.

We wanted the experience of champagne tasting when we drove through on a Viking stop in Reims. I appreciated this place being accomodating because we didn't know what time we'd be there. The young Italian man who served us was knowledgable of French champagne making and was very welcoming. Thank you for the experience.

My friends and I came across this champagne tasting room after we completed a sparkling tour. Highly recommend! We did not have reservations, but were welcomed by the staff. Vivian (not sure of the spelling) was the absolute sweetest and extremely knowledgeable. They have three or four tasting options. My husband and I did different ones so we could try multiple champagnes. Tastings were generous and reasonably priced.

Stopped by for lunch a few minutes early with our 1pm reservation on a Friday a couple days after Christmas day. Although the restaurant was nearly full, we were seated immediately upon arrival at our reserved table. We had a couple small dogs with us that sat quietly under our table. It did take about 20 mins after being seated before our server showed up to take our orders, but we probably needed that much time to review the extensive 7 page menu. Although it did take some time to get our order delivered to the table, our server was very nice and efficient. We started with La Bistrot (pour 4 personnes) a “Planches XL a partager” which included a nice sampling of tasty appetizers including saucisson, goat cheese, pate, etc. which was quite filling. The small bread rolls were a bit hard and were not as fresh and crunchy as one would expect. Given the meals being quite pricey, we were disappointed in the overall taste and quality of the food served. The Bavette de Boeuf Angus was tasty, cooked med rare as requested and was served hot; however, the quality of the meat was not good – too tough and sinewy. The tartare de boeuf sicilien was tasty and well-prepared. The Moules Marinieres were good but not exceptional. Overall, we found the service here to be friendly but slow because nearly every table was taken. Food is a bit too pricey for the quality delivered so we will not be back.

Try somewhere else. Drinks were watered down (we sent back & reordered just in case we were mistaken) fries were ice cold, & the chicken sandwich tasted like frozen chicken fingers. Mussels were ok & lacked much flavor aside from the ample celery. We loved the town, but we're very disappointed. They were UNWAVERING to make it right. Spoke to waiter & manager. Will dispute.

I was here 2-3 years ago. I told my wife how much I missed this place. But we gave 4 stars to the foods is because is was slightly different taste than my last time. Although the foods wasn't good as last time, the service is still a top notch. We were satisfied and we will always come back.

This French clubbing restaurant offers quite a fun mix of atmosphere and food. The interior design is democratic and laid-back, more about energy and vibe than polished luxury, which suits the lively clubbing spirit perfectly. The food is tasty and satisfying, but definitely not the healthiest choice — mayonnaise seems to be the star of many dishes. Prices are moderate, making it easy to enjoy both dinner and a night out without breaking the bank. One detail worth mentioning: the toilets are clean (always a plus in a busy nightlife spot), but the sink looks like something designed for cows — practical, but certainly not glamorous. Overall, it’s a place for people who want good flavors, fair prices, and a carefree night out, without worrying too much about calories or design perfection.

Awesome place, I could not choose what to have because the choice and quality was so great. The truffle pizza and reasonably priced champagne was amazing! Highly recommend.

Lovely French style Bistro.. CHAMPAGNE MUSSELS were a hit.. Share between 2 as the portion is very big..

I recently dined at L'edito and had a fantastic experience. The food was delicious, offering a variety of flavors that were both satisfying and memorable. The dishes were not only tasty but also affordable, providing great value for money. The cleanliness of the restaurant was impeccable, adding to the overall pleasant dining experience. I highly recommend this restaurant to anyone looking for a delightful meal without breaking the bank.

I came here with my family after seeing the reviews before hitting the champagne tours. I guess I was expecting better food. However the beers were great and the service was good. The restaurant was cool and it was super convenient to the train station.

Delicious food, huge portions, reasonable price. I can recommend this place with pleasure!

5 stars for the friendly smiley service staff! Made our ordering so easy. The burger was delicious! The colour code beside the food menu is the beer to go with it. Steak was Delicious!

Went here for dinner. Casual place with nice pub type atmosphere, excellent service, and great food. We had grilled salmon (cooked to perfection) and the warm goat cheese salad (also delicious). Would definitely eat here again!

We went here around 11:40pm and we came just in time before the lunch break rush! We could be seated immediately inside (they allowed our dog in too! 💖). Coming here early was the right decision, in just a couple of minutes, the place was buzzling with people! 💖 I didn't realize how big the interior was judging from the outside 💖 the place was cozy, spacious, neat and service was not hard to call and all our needs were immediately met The food in itself is ok. It tastes good but it's not outstanding. It felt like it was already prepared food that was just heated to be served. The serving is huge though and is way enough for more than one person in my opinion! Food was also served fast so that's a plus of you want something quick for lunch I have to say the fish in my order fell a little short of my expectations. In my opinion, it felt nothing different than one you would get from the supermarket to fry at home. Despite this, the whole dining experience was still wonderful and i will definitely be coming back to try other dishes! 💖 We paid about ¥42 for two people (including a drink each).

Lovely, Belgian-like food, good street atmosphere in tourist area, reasonable prices. Have poutine and tasting beers (4) trencher! Staff pleasant and helpful, kind to kids and willing to seat us when we arrived quite late (9.15pm) - unlike another local restaurant. Good alternative to the champagne focus..

Third visit and the best so far. The service was quick enough and friendly. The waitress spoke a little English. The four small taster beers were interesting as ever. From the menu we thought we were going to be offered a choice but we weren't. The flammkuchen were well topped and crispy. This time we also shared a sweet one. It was smaller but enough.

*** Highlights: Chocolate dessert and the service *** What we liked: The staff is very very nice. What a beautifully decorated place *** Recommended? I was expecting a little bit more in terms of food. France cuisine is extraordinary but this place felt a little bit short. I would recommend a la carte option and not the set menu.

We had an amazing lunch here! Highly recommend and would eat here again for sure! Phenomenal. The split pea soup was the best I've ever had, and that was agreed by the whole table. The wild boar stew was very good, tender and paired well with the fries. My friend liked his herring dish. Whatever starter they gave us was sooo good, some sort of thin carb with a dip. Beautiful atmosphere. Go here!!!

We came here based on the Michelin Guide. It did not disappoint. We did not book but fortunately were able to get seats at the bar. I’d recommend booking! The service and waiters (especially Elliot) were amazing. Top class and quintessentially français. Elliot’s moustache was particularly fabulous. We had the jardin set menu and champagne. And the food was unbelievable. The flavour. The execution. The culinary skill. Top class and highly recommended to anyone who is interested in great food and French service. Do come here and enjoy!

Visited this place 3 years ago - had great service and experience. This time the experience was very poor. We came early for dinner. Waited forever for menus. Had to remind the staff that we had ordered water also. Some of the people in our table did not receive a fork for their meal. Wine pairing this time for the set menu was boring. Had to request for pairing for dessert since no-one asked if we wanted anything, nor once showed up during our dinner to check on us. It just seemed we were not welcome there this time.. seasonal menu was tasty though.

It was really beautiful experience. We travelled for bussines trip from Prague and came for dinner. Wonderfull place, nice service, tasty menu. Really, we recomend to visit this place. One of the best spots in Reims. If you'll not decide for degustation menu, you should go for steak. Enjoy 🥂

Food was good but everything was a bit slow. Prepare to be around for at least two hours. By they way staff pushing wine like a lot.

We had a great evening here, the service was wonderful, the atmosphere was amazing and the food was really excellent!

We started with one French onion soup which could have been a meal on its own. The soup had great depth of flavor and a beautiful cheese. The Quiche Lorraine was light and fluffy from beginning to end. Staff suggested perfectly the Chablis pairing. My Girlfriend had the panfried Foie Gras Macaronnade which was a rich in flavor, velvety in texture. Both were generous portions. Staff were friendly and welcoming on rainy evening.

Such a great place. The waitress we had was super from the beginning to the end. We got a nice booth even we were only two people. The food was superb. Onion soup was the best we have had in ages. So much taste, but not salty. The escargots, yummy, great flavor, perfectly made. And the beef cheeks, so tender, flavorful, but not overly salted. The meet just fell apart. We had a great time there, relaxing and laid back athmosphere. They didnt stress us, even we were finished. Had a good coffee at the end. Will definately go back everytime we are in Reims. We came back the next day, for the daily lunch. Roastbeef, gosh, so good. Service was just as good.

Just steps from the cathedral’s soaring spires, this charming bistro offers swift service, which is a welcome relief for visitors balancing sightseeing and lunch. The dishes arrive quickly, allowing you to enjoy a satisfying meal without feeling rushed. The food itself is genuinely delicious — from expertly seared meat to fresh seasonal vegetables, everything is fait à la maison, and each plate has clearly been prepared with care and flavour in mind. One thing to note: the venue is so popular that there is often a long queue outside, especially at peak lunch or dinner times. It’s definitely worth the wait, but arriving a bit earlier or booking ahead is a good idea.

They were serving food before 7 pm and had an English version of their menu, so I had low expectations. But after a long day with too much champagne and not enough food, I wanted a good meal before catching my train back to Paris. The service, selection, food, atmosphere, and well seasoned quality ingredients were spectacular. The beef was sooo tender, the mashed potatoes were perfect. The simple $5 green salad I requested had some of the best heirloom tomatoes of my life, and i could have drank the dressing with a straw. I am astonished by the price and excellence in such a touristy zone. The people watching was excellent. One of my favorite meals in France to date, and I’ll probably still be shocked about just randomly walking into it many years from now. 10/10 recommend.

A super nice restaurant. A really wide offer in the menu, a great wine list. They also provided a fast and present service and they were on their toes. All in all, 10/10 and equally great for groups friends or family with children.

Absolutely fantastic. The service was excellent and the food superb. I arrived just before 7pm and it was quite quiet but by 8 it was buzzing with a great atmosphere. Highly recommended.

I know the prejudice about places that stay open outside the sacred French lunch hours - usually a tourist trap in disguise. This one, though, is a pleasant exception. Open, welcoming, and consistent: service always kind, food always good, and portions meant to eat, not just “taste”. At 16h00 I was starving and thought, fine, one quick lunch. After this meal, I’m skipping dinner. The terrace deserves a mention too - properly heated, covered from rain, perfect if you like being outside but not freezing. My only complaint used to be the champagne list: all big houses, too generic. But today I spotted Sadi Malot and a couple of other growers. Way to go. Merci for evolving in the right direction.

It is unfortunate that despite the large staff in this type of restaurant, the quality of service during my visit was not smooth. I tried the Emotion menu and the famous caviar dish and lobster dish were really great. However, the food overall was not to my taste and especially the chicken dish with quite a strong chicken smell as the last course and the non-alcoholic pairing was not very well done even considering the difference in taste. And while their cheese selection is good, the bread they serve does not seem to go well with the cheese. It is a shame that they do not have a separate type of bread for the cheese despite having such cheese. Overall, it does not seem to be worth the 395 euros. On the other hand, the only type of white tea they have is, fortunately, excellent.

Beautiful hotel. Unfortunately no access to food unless you dine in their Michelin star restaurant, which they don’t tell you until you’re there. So unless you want to pay several hundred euros for every single lunch and dinner, you’ll have to go off property. Not even any bar food in their bar! We visited their bar - nicely appointed however, it was almost like they felt they were doing us a favour by serving us. Basically a five star restaurant with a four star hotel attached, and less than four star amenities.

Possibly the best meal of my life, surpassed perhaps only by the service. Beautiful hotel room, too. A true, too notch, 5-star experience, and the restaurant absolutely deserves the 3 Michelin stars.

Awesome 6-course lunch with appropriate pairings of champagne & wines (red & white). Each dish is so delicately & passionately prepared

Good rooms and property. Kind staff. Suite room had issue with water pressure to the point where water would completely stop mid shower.

This was our first visit to L'assiette, but almost certainly will not be our last. Everything here was first rate, from the large, comfortably appointed rooms, to the well kept swimming pool, the exemplary customer service and the excellent cuisine at the restaurant. At no point did L'assiette miss a step. Truly a memorable visit...

Recent stay of three nights, one of which we ate in the hotel restaurant. First up, breakfast. Used to be buffet style apparently but now table service, except it should be termed sporadic service. Very poor. Balcony suite booked was just about adequate, as it should be for a touch under a thousand Euros a night. Finally, the restaurant. Is it forbidden for staff to smile once a place has 3 stars? Robotic automatons. Food wise, had to return one dish (not very brill Brill) Just mush. Severe disappointment, they really don’t seem to be as good as they think they are. Dinner the following evening at Le Foch in Reims much more enjoyable. And they smile…

Three out of four of our group were very happy. My main dish was hardly warm . Worth a visit . Terrace for the summer weather. Staff friendly and efficient. If the internet site says there are no tables it's worth giving them a call directly.

Service was awful, some staff were new but management was no help. Every table was complaining about the service.

Excellent pizza, good wine, service on the top! We were a group of 10 colleagues and all served at the same time. We will come again

This is a nice place to eat at Reims - Thillois . We were traveling and we were hungry. So, we googled and well.. we found a good italian option. I had the "Ravioloni alla zucca" and it was very delicate, with a mix of flavors that left me very satisfied. The prices were just and the timing was correct.

Ver nice place everyone is nice and helpful

Just googled this place for a quick Italian bite. Place looked very nice, but unfortunately the service was quite poor. The food was mediocre, but the bad service reached the peak at the end when we asked for the bill and the unfriendly waitress that was unfriendly during the entire dinner, just threw the bill onto our table while she walked by... :-( Though it looks nice and though it has undeserved 4 stars in reviews, we will never visit this place again.

Super restaurant ! Top !

Last weekend, we spent one night at Hôtel Les Crayères before continuing our journey to the Royal Champagne Hotel & Spa in Épernay. The welcome and service at Les Crayères were truly outstanding. From the moment we entered the estate until the moment we checked out, we were surrounded by a warm, attentive, and highly professional team. The staff truly deserve great praise for their hospitality and helpfulness. Our room was spacious, elegantly decorated, impeccably clean, and radiated the classic charm one would expect from a property like Les Crayères. Unfortunately, the breakfast did not meet the standard expected of a five-star hotel of this caliber. For €100 for two people, we anticipated a refined and varied experience, but the offering was rather limited. Breakfast is not served in buffet style, which makes the selection quite restricted and inflexible. For two guests, the breakfast included two croissants, two pastries, two chocolate breads, and a few pieces of baguette, accompanied by a small bowl of fruit and yogurt per person, plus the option to choose one egg dish. With the bread, only a selection of jams and one small piece of goat cheese per person were provided. As neither of us are fond of sweet breakfast items, our options were very limited. Overall, it felt rather modest and did not match the price charged. The atmosphere in the breakfast room was also somewhat disappointing. On a Sunday morning, only two other tables were occupied, there was no background music, and the room lacked the cozy and relaxed ambiance one would normally expect in a house of this standing. Our advice to the hotel would be to critically review the breakfast concept and perhaps take inspiration from other leading five-star hotels in the region. The current offering detracts from what is otherwise an exceptional experience at Les Crayères. In summary: the staff and rooms are outstanding, but the breakfast clearly remains an area for improvement.

The Charming Mystery of a Château 🏰 Our experience at Domaine Les Crayères was absolutely incredible — a perfect blend of French elegance, history, and warm hospitality. Nestled in Reims, this legendary five-star Relais & Châteaux property truly lives up to its reputation as one of the most beautiful hotels in the world. 🏰 A Château with Soul Each of the 20 rooms and suites, named after European royalty, radiates timeless charm and understated luxury. The attention to detail is exceptional — from the elegant décor to the indulgent Hermès and Guerlain amenities that make every moment feel special. 🍴 A Gourmand’s Paradise We had the pleasure of dining at both of the Château’s restaurants, and each was a highlight of our stay: • Le Parc ⭐⭐ – The two Michelin-starred restaurant by Chef @christophemoret_ was an unforgettable culinary experience — every dish was art on a plate. • Brasserie Le Jardin – Perfect for a relaxed yet refined lunch, with an open kitchen and a beautiful terrace overlooking the gardens. From start to finish, our time at Domaine Les Crayères was pure magic — impeccable service, exquisite dining, and a setting straight out of a dream. ✨

This was an incredible place to stay for our time in the Champagne region. Location is phenomenal with plenty of cellars and tastings to enjoy nearby in Reims but it was also easy to uber over to Epernay for more! Hotel specific, from the moment we pulled into the gates to our departure, we felt welcomed and well taken care of. The terrace off the bar is gorgeous and our room was clean and comfortable, with a terrace of its own! (We splurged on the Ministerial Suite which I would definitely recommend, it was fab.) We had dinner at each of the restaurants in the hotel and both were delicious and impressive experiences, especially at the Michelin starred Le Parc- 10/10 food, service and atmosphere. 110% recommend. We are already planning our next trip to Reims and will absolutely be staying at Domaine Les Crayères again; literally can’t stay anywhere else after this beyond fantastic experience.

We had amazing room! Amazing view. Dinner was not so good as we expected . Michelin restaurant was closed and second one is very simple and not good service. And reception of the hotel unhelpful, bad in English, hard for communication. Never seen before the same kind of awful service. And we were surprised that no one responsible for any request. Room service we’re waiting more than 1 hour. I hope the director soon change and the service as well.

The property is very beautiful and picturesque. However, when paying over $800.00 per night, one would expect the room to be exquisite. Not that we use a minibar in a room but we wanted to use it to store some cheeses and meats during our stay. Upon opening the minbar, it smelled as if something had died in there. It was nauseating. The staff came to clean but it still had a foul smell. Upon returning from being out, we found the privacy blind on the main window had fallen off the support. The area rugs looked old and stained. The carpet in the bedroom was also very thin and stained. The bathroom and shower was very modern, stylish and up to date. We like to walk and enjoy the city’s when in Europe. This location was not convenient for visiting a local coffee shop, a local bar or selection of restaurants by walking. We loved the champagne region and will return, but never to Domaine Les Crayeres.

Impeccable service. Incredible grounds. Great location, especially for the big houses. Great bar! Only upgrade needed is the beds. A bit hard and appeared well used.

What a wonderful welcome from super helpful valet Rafael! No trouble to help me clean my car ready after being covered in bugs on the motorway! We were allocated a most beautiful room no 16 with balcony overlooking the terrace so very happy! We are only staying one night this time but thanks to the very warm welcome we will be sure to be back again!

This is a great place to eat by the cathedral. They offer the great dining space and services. The restaurant is neat, clean and well setup. I recommend everyone who comes to Reims visit the restaurant. The staff are kind. They move our table from middle to my the window. It is perfect meal for us. Thank you so much.

Very chic restaurant in Reims, we came to celebrate the birthday of my boyfriend. They arranged the best place to see the cathedral of Reims for us. The staffs are friendly as well. Foods are great, especially the seabass with caviar. We definitely recommend people to come with reservations ahead. We booked a week ago for dinner. You can also join their lounge in the second floor after dinner for a cup of coffee.

The food was amazing and the service was top notch. The only thing that would have made it better was to have some light shades over the windows to block the sun. The heat in the restaurant was pretty intense.

This place is honestly amazing. Service, atmosphere, the staff is amazing !! The view is honestly stunning! If you only have one night to grab dinner Make this place it!!

This place is beautifully located and has a high end interior and attentive staff. We were served excellent food, creatively delivered and of course we had champagne and great wine. We would definitely go back there!

Hands down the best Reims restaurant experience of our trip. Great service! Fantastic food!! Extraordinary view!!! 10/10 would recommend!!!

Exceptional cuisine and service 10/10. I celebrated here on my first trip to Reims and researched 6 restaurants in advance close to Cathedral Notre Dame de Reims. Do not miss the delicious smoked salmon bilinis appetizer followed by crispy duck breast in a honey sauce. Everything here is cooked to perfection. I ordered the cheese platter as a final course which included a generous balsamic salad and local surprise. The manager checked on me twice and created a relaxing atmosphere with an attentive, talented staff. You will want to come again and again. If you come early for a glass of Champagne in the lounge on the second floor before your dinner reservation on the third floor roof top experience, you will be definitely spoiled and have lasting memories. Bravo! Thomas M Brady Sojo Consulting

Have not dined at a Leon since they rebranded and was pleasantly surprised to discover a pretty varied menu and reasonable prices. My little fried fish were crispy and fresh and the mussels (Curry and classic) were tasty as always. Only the fries could be served hotter (I think they sat around somewhere for a little too long) and I forgot to ask if they were bottomless like they were long ago.

The haddock fritters and chips were tasty. We asked to sit near the children’s play area, it kept the children entertained. The staff were helpful and could speak English.

Early dining after a long day driving. Attentive and friendly staff. We had salmon steak and original fish & chips ( enjoyed both!) followed by a Crème Brûlée. Easy & simple. Looking around - fast and friendly service for the other customers too. Thank you Bérérnice - Merci!

A nice place for family with good food and super friendly staff (Thanks Chloé!)

Never been to a Leon before, but left extremely happy as a first timer. Our server, Dahana was very quick and efficient in taking our order and getting it to us in little time. Always loved seafood and this place is excellent for it. I also discovered salmon fritters are a revelation 👌

The service from Ocèane was second to none, friendly, attentive and prompt. The food was very good and well presented. Overall, a very enjoyable evening.

Overall great experience, service was excellent, food was good. We truly enjoyed our selves and time at Leon…

Staff nice and friendly, but the chef needs to be changed. I was so disappointed. Burger meat tasteless. Sauce not able to identify. Don't recommend at all. I'm sorry.

Love the IPA here, order a pitcher as it's great value! The burgers and Flammenkeuche (Alsace style white pizza) are great with the tasty beers brewed on site! 10% discount if you are staying in the nearby IBIS hotel too!

Hello, thank for your service, we have pass a good experience. See you soon

This place rocks. Awesome micro brewery pub. The food was seriously good for my heart and soul. The staff were super and worked really hard. If you are in the area go here!

Top😘

Polite and humerous service, good beer brewed in situ microbrewery. Putine was on the menu and good portions.

Ok

Very nice little restaurant. The food was good and the wine was reasonably priced. We ate outside in the courtyard to the rear of the building. The atmosphere was very enjoyable. We would eat here again!

A small restaurant in the outskirt of Reims, with a nice backyard. They put their heart into potatoes. The dishes are generous and the service good however the taste and flavor has more to offer. A cosy place for potato lovers when the weather is great.

What a fantastic find in Reims! Excellent friendly service and gorgeous food at affordable prices. Even the kids menu were great. Everyone at the table left happy (kids are 9, 10 and 13). Thoroughly recommend!

The humble potato is elevated to deliciousness. Also they adopted a couple of dishes to be vegetarian. And the desserts were incredible. Délicieux

Every dish was unique and delicious.

This is a no-nonsense restaurant with great food and excellent service. Specialty dishes are served with a large potato but you also have other traditional local cuisine, and daily dish, all cooked to perfection. Champagne is a great local brand, without sulfites. And all this for a great price.

We had a great dinner here during our visit to Reims. The staff were so wonderful and very patient with us considering we don't speak French. The specialite dishes are quite filling and very reasonably priced. Dessert was to die for. Thank you very much for a great experience!

Awesomely brilliant. The staff were welcoming, warm , natural, genuine and professional. The food was equally as sensational, excelling our expectations and leaving us with a superb memory of our dining experience in Reims. The staff went out of their way to help us celebrate. Definitely worth its rating and would definitely return

Had a great evening sitting outside. The meal and service was fantastic. I thought overall good value, although I did blow our budget a little by ordering a bottle of champagne. But how could you not in Reims. Being English speaking was not a problem.

The food was flavourful, with surprising presentations! Waiters were sympathetic and attentive. To speak about the food itself, I found it elaborated and delicious, but I think — for the “onglet de veau” — the portions could be reviewed, especially for the sweet potatoes, regardless of the prices.

Excellent bistro ! Must try the fillet steak and the tuna tartare! Impeccable service and cozy vibe! Totally recommended.

Final night in Reims - Sublime delicious exquisite menu - beetroot mousse with jamon, mini goat cheese puff, 63’ egg, green peas and mozzarella Di buffalo: veal hanger steak, sweet potato, spinach sprouts, white onion and cumin sauce: apricot, rum and lemon pavlova … the Veal was the absolute hero of this meal truly sensational.

Wow. The midday menu was stellar. Grab a glass of wine with it and you have a perfect meal. Service was great. All the staff are friendly. Didn’t love the artwork (as far as atmosphere goes). Bathrooms are nice and clean. Highly recommended.

Made a booking after seeing the reviews online. We chose the gourmet menu, which was €49, and had a really special meal which was delicious and also great value. We (my husband and I) both had the swordfish tartar to start, followed by black Angus beef for the main course. He had the strawberry and basil trompe l’oeil for dessert and I had the fig and rosemary pavlova. Lovely champagne and wine to complement. We would definitely visit again, it was a meal to remember.

What a great dinner. We had the chef surprise menu with wine pairing. Staff were fantastic making an effort to translate to English. The food was amazing and if we could we would return many times.

Loved this restaurant. The staff were friendly and efficient despite it being full on a Saturday night. I'd suggest booking. There were several menus to choose from. A la carte and the 39 euro Prix fix, the 59 euro ser menu and the 85 euro tasting menu. All nine members of our party found something delicious and the restaurant catered a dairy intolerance. It's about 10 mins walk from the town centre of Reims so you'll see the less touristy side of town. The photos are lentil soup, beef and pear crumble and a Madeleine. Enjoy!

Choose between a nice terrasse on the street or a cosy dinning room. We ate the menu -starter, main, cheese and dessert accompanied by a bottle of excellent champagne ( recommended by the friendly waitress) . Everything was spotless, great service, great food good recommendations, timely service. We had a wonderful evening and would return with pleasure.

Super clean, classical restaurant. Good wine list.Food is very delicious, well presented. Service is a masterpiece. Recommend with all my heart.

Today we tried what I would call one of the little gems in Reims. The chef truly brought magic to our table for dinner tonight. We got offered some of the best freshly sliced cured ham on the house. Soon after my croque de Reims with truffle starter blew my mind. The flavors were dancing in my mouth. Such pleasure!!!! My Pluma ham main was perfection on a plate. Finally the dessert was certainly the best orange tarte I have eaten in France. The service was on point and everyone was so sweet and helpful. It was a pleasure to dine at au petit comptoir this evening. Very simply put, this restaurant fulfills your senses without being heavy on your pocket. A must try while in Reims.

Food was good. Service however rushed. Restaurants speciallaty salami was Free but they try to take away before you take second piece . Prices reasonable. I will try to go back. I will hold on my free salami plate next time 🤣

Highly recommend!! Best meal I had on my trip! 4 course for 49 euros, including wine. I had fish and my friends got steak and duck. The desserts were amazing. Beautifully prepared. Superb taste. Big portions. Service was impeccable.

Nice restaurant for a drink and some food. It is placed on a cozy square with many other restaurants. The staff was very friendly. The food was ok. The buratta we received with our pasta was stiff and did not taste too well. The burger was a nice dish. There are many nice wines to choose from and the staff is happy to help you pick. Overal this is a nice place to sit at a cozy square.

Great food and service We ate outdoors the weather was great but the wasps were a little troublesome however they didn't spoil our enjoyment or meal

A hidden gem in the heart of Reims. Food was perfectly done, the steak tartare was absolutely delightful. The waitress Kenza was also really kind and polite. Our french is not that good but she had a lot of patience and humour as well! Definitely recommended!

Unbelievably good place to eat in the center of Reims. The food was very good. My friends and I had a very good time in this nice spot. We were served by Kenza and we had an amazing experience.

Good drinks with a fun atmosphere. Fries were decent. William our server was very nice

A wonderful brasserie in the heart of Reims. Authentic food & atmosphere. The service from ADAM & GILLIAN was absolutely perfect. Thank you very much for the cozy and lovely evening.

Such a great atmosphere on our first night in Reims. We decided to both go with the classic steak tartare and both really enjoyed it. The best thing was the enthusiasm of the staff, always ready to help and very attentive. We saw a few reviews that didn’t reflect our experience. Great wine too. Very relaxed and a highly enjoyable experience.

Nice place for a dinner. Staff is very friendly and is quick to help. Location is ok, on a busy street with many other restaurants. Quite some cars that drive by the roundabout next to the tables however. Food was delicious. Lots of stuff on the menu and it all looked good. Not very expensive. Would come back a second time!

Easy French dinner with very informal setting and relaxed atmosphere. Food was really good, especially the brisket and the ribs. Fries were excellent. Personally I would prefer actual mayonnaise or more rich sauce to accompany the ketchup. No reservation needed, just queue a bit and voila! Recommended😊

The washrooms were clean and well stocked. Waitstaff was friendly, attentive and we were able to order order in English. We had the Brisket and quinoa burger which both came with fries. The brisket was tender and melted in your mouth. Quinoa burger had half an avocado lettuce and tomato, delish.

Just okay really, I don’t know who’s writing these reviews but I found the mushroom pasta lacking flavor, like zero seasoning and the brisket was tender but the sauce was very run-of-the mill. If you’re looking for a quintessential French bistro, look somewhere else.

Unfortunately, the food was really disappointing — it felt like eating at a cheap diner. Almost everything was overly sweet. Our server was kind, but she forgot my order, which didn’t help the experience. That said, the location is lively and fun, which was a nice plus.

Food was delicious. But im expecting french food, but there are ribs, pulled pork, soy glazed salmon. Just sounded very fusion and also playing pop english music too. We ordered the pulled pork and soy salmon as recommended and it was alright.

Perfect. Walked in with 5 people, without a reservation. They still had a spot. The food and service was perfect. Atmosphere really cosy. I really recommend the beef brisket. Very tender meat, with a great flavour.

Lunch here for our group of five. Pizza with escargot was tasty bus a bit oily. Niçoise salad and Caesar salad were huge and complete with tasty stuff. And the cheapest champagne on the wine list was perfectly acceptable.

We visited Aux Coteaux during a two day stopover on our way through the French canals to the Mediterranean. ⛵️ After eating on the boat for days we both ordered steak. Sirloin and rump both steaks were delicious and very tender with no gristle. Absolutely gorgeous 😍 The service was good but it was the atmosphere that made this restaurant feel a bit special. We sat upstairs near the window and drank our wine and relaxed. For dessert I had coffee and Karolina ordered the Chamoagne cake that almost brought her to tears, she loved it. A really nice evening meal in a pleasant relaxing restaurant. 👍👍

Great tasting food and friendly service. Gluten free food options available on request. Kids made to feel welcome.

Super meal, authentic French delicious. Great service.

amazing food like best food i’ve ever had. so much choice. customer service was 100% and the vibe and atmosphere was electric.

Food are delicious. Thumbs up!

Good place, nice people and good food!

I had a pleasant experience at this charming local spot. The atmosphere felt authentic, and the service was exceptional—attentive and welcoming throughout. The food was generally good; however, I found the use of industrial-style crispy fried onions in both of my dishes unnecessary, as it detracted slightly from the overall freshness and originality of the meals.

Amazing place a little outside of the city centre in Reims. They specialize in tartare, and they have various different kinds. The classique version was amazing! Wine list was extensive with very good offers. Service is very nice and friendly, but the restaurant is a little bit crowded.

The culinary experience was exceptional. The salad and parmesan chip exhibited remarkable flavor profiles, characterized by their freshness. The octopus dish demonstrated a tender texture and a profound depth of flavor. Overall, it was a highly satisfactory and enjoyable dining experience.

Good quality but overpriced restaurant for good regular meals. Slow service - we was waiting to make order 20+ min. Tartar was very good and fresh, but not something special. Pork was average, side - mashed potatoes w truffle was excellent. Turkey was good, mashrooms sauce was perfect

Food was delicious and wines well priced. We left completely satisfied.

Nice little restaurant that had a lovely private feeling whilst sat outside Food was good I had chicken which was beautifully cooked. My wife had Tuna but did order octopus. Still she enjoyed very much . We did not complain as it looked good and would have taken more time to prepare and we wanted to eat together so no real drama. In all fairness we are in France and don’t speak French and can’t just expect everyone to speak English

Totally enjoyed our lunch here. They have a 2 or 3 course plate of the day special Euro 21 or 24 respectively. Loved the touch of leaving the sauce pan on the table , to be able to enjoy. Would of been a 5star if you adjust your seasoning slightly needed a bit more salt with all the dishes.

Great gourmet food with a French touch. Ideal for an intimate dinner. The champagne selection was incredible. I ordered the filet mignon which was very good but still a little bit chewy. The crab appetizer was amazing and so was the fruit sorbet dessert.

First time visiting Reims, went to have an early dinner with a friend who lives there. They had a nice terrace area where we sat to enjoy the beautiful summer afternoon. Service was very good. They had some sort of special which included 4 courses and we decided to pair it with some wine. The food was delicious as it was the wine as well.

Exceelent food and price / quality ratio. Nice service and nice seating (outside)

Happened upon this restaurant from a Google search and we were thrilled that we booked for Friday evening. The menu was well balanced with a choice of 4 started,mains and desserts. The price of 48euros for all 3 was fantastic value. We all chose different dishes and all had food envy as they were each delightfully presented. They were also all delicious. The staff werevery friendly. A real find

We were served a great glass of champagne, accompanied by complimentary bread and radish. We then had the chef's menu, which is great value! A glass of white wine, chosen perfectly by the waiter to go with our main dish was delicious. The food was special, waiting staff incredibly friendly and helpful. Cosy seating on the front terrace!

Stopped here as most all other restaurants were closed for the week. It would have been better that they were , too. Overpriced and inadequate food, steaks undercooked after waiting 45 minutes to be served. Plenty of servers busy talking with their friends on the terrace while we sat without water or bread. No effort made to compensate for this fiasco. 76 € for three horrible lunches. Walk on by this place.

Good service, nice wine list excellent dessert.

The food was outstanding, fresh and aplenty. The staff were attentive, helpful, and kind despite the full house.

What a great place! Service was very nice and attentive! Great Italian dishes! Good value for money!

We LOVE Casa d’Urso!! We were here three years ago when it first opened and it was GREAT! Now we’re back in Reims and it took us two days to find it again. Just as good as we remembered. Already have reservation to return again!!

I visited Reims with my mom and we found this lovely Italian restaurant close to the cathedral. We have never tasted such wonderful Italian food outside of Italy and it was a pleasure to return there to eat during our stay. Stéphanie and her team are welcoming and we can highly recommend the wonderful cuisine!

They don't do take out or have any doggy bag. This place looks good friendly staff but no take out or Carry out package. I hope they can fix the comment take out in Google.

Good value. Friendly staff. They even did us champagne by the glass (not available menu)

Excellent restaurant

Ordered the Chorizo and Speck Pizzas – both very tasty, especially the Chorizo. Portions were generous and prices fair. Staff were friendly and helpful. Atmosphere was cozy with mostly locals, a good sign. Only downside was the cleanliness of the bathroom. Overall, recommend it!

Dirty place and bathroom, slow service, very heavy pizza dough not easily digestible. Found a thread (!) on my pizza and the spicy oil looked not edible. I would not recommend this place. We only went because they have a vegan pizza (no vegan mozzarella, just cold vegetables on top of the pizza base) and the pizza was therefore cold.

A nice pizza restaurant with their classic pizza menu expanded to include some local specialities like raclette or montagnarde. My favourite was their buratta salad: it’s huge and your best choice if you don’t fancy a pizza. The staff is friendly and accommodating.

Boy do these people know how to make a good pizza? Yummy thin base with soft yet crispy edges and super yummy toppings. Grab one and eat it looking at the Cathedral sat on the rasied slabs - just perfect on a summers evening. Definately one of the best pizza's in France.

I wish I could give 4.5 stars. Guys were friendly and cute little pizzeria. Good dough though mine could have been cooked a bit longer. Tasty but I asked for extra sauce and they didn't seem to hear me. Not bad Napolitan pizza for France!

Nice place for a quick meal if you like pizza. Quite a lot of choice and you can have tomato sauce, creamy or eggplant as a base sauce. Just whatch out if you do not like your pizza base with a tick side...

Great rustic pizza. The dough/bread is really good. Decent size to share if you are stoping by for a snack. Once you order the pizza is ready within 5min ish. I would really recommend this place.