Where to eat: the 50 best restaurants in Arzachena

Outstanding dining experience! The lobster and prawns were perfectly prepared - fresh and expertly cooked. Kids loved their pasta and spaghetti, and the desserts were exceptional. What truly impressed us was the service - despite arriving without a reservation on Saturday evening, the staff warmly welcomed us and found us a table. The waiters were top-level professionals, attentive and friendly throughout. As someone who invests in premium restaurants, I can appreciate this level of hospitality excellence. The combination of excellent food and genuine Italian warmth creates exactly the kind of memorable experience that keeps guests returning. Highly recommended! ⭐⭐⭐⭐⭐​​​​​​​​​​​​​​​​

We had such a great experience at Hivaoa from the moment we arrived and were greeted at the door up until we left very late in the evening. We had a party of 24 (2 x tables of 12pp) with a booking - I would advise this. The staff were very friendly and were very attentive in taking our orders and accomodating all the special meal requests from the kids. We had both starters and mains and all the food came out promptly and hot. The food was beautiful! Food and drinks were reasonably priced including the alcohol. The staff looked after our birthday girls and the entertainment even sang happy birthday to them 🎂 The restaurant doesn’t have any fancy views but it really doesn’t need it with the lovely setting, decor and atmosphere. I look forward to eating here again.

Amazing pasta and great local wines. Make sure you make a booking. Even in mid September we can without a booking and had to wait. This was totally ok waiting as they take your drink order and you can have a wine or drink in the seats available. Great menu with plenty of local dishes. Get taxi or walk here. Drink lots and be merry.

Had a really good dinner here! We ordered the ravioli and a salami/olive/onion pizza—both were full of flavor and nicely presented. The ravioli was tasty, and the pizza had that perfect crispy crust with generous toppings. Service was friendly and smooth, and the whole vibe of the place was relaxed and welcoming. Prices were very reasonable, which made the experience even better. Definitely worth checking out if you’re in the area and looking for a solid Italian meal without breaking the bank.

Not recommended! Today we visited the restaurant with high expectations since everyone praises it. We didn’t reserve a table because we came at a non-standard dining time — around 5 pm, after lunch but before dinner. We were told we could have a table for one hour, which was fine with us. But then the staff repeated this three more times, making us feel very uncomfortable, almost like we were unwanted guests. For the staff’s note: the same information could have been delivered much more gracefully — for example, ‘Our kitchen works quickly and we hope you’ll enjoy your meal within the hour.’ (In case you thought we forgot the previous times you mentioned it!) That’s how it’s usually done in higher-level establishments. In the end, we left even earlier than one hour. I’m attaching a photo of the empty hall — as you can see, it wasn’t that all tables were reserved. It was simply the way guests are treated… -100€ - mood We didn’t finish our dishes. The clams had an off taste, and the only shrimp in the seafood pasta was not deveined, was with digestive tract — I ended up eating only the pasta from that dish. The dish was even served in an aluminum foil swan. The carbonara was extremely salty, and the seafood pizza came with the shells still on, so you had to scrape them out before you could even eat.

Good food for good price. We had as a starter octopus with pea pure (I ve eaten better in my life). Then beef ravioli and risotto with seafood. Some mussels werent open... Another visitation it was better. Seafood salad and calamari🤤

Very disappointing experience. We visited this place based on a recommendation, but unfortunately didn’t get a chance to dine at the wonderful La Briciola restaurant, so we had to go with plan B – and it turned out to be a big mistake. The pasta arrived completely cold, and after eating it I had digestion problems. My wife’s dish was also completely tasteless. This place is seriously overrated. As for the service – it says a lot that the guests sitting next to us were given a pizza box to pack their leftovers themselves. That really sums up the level of service here. Definitely a place to avoid. A huge disappointment.

We dined here based on a recommendation from our hotel. Even though we didn’t have a booking, they kindly accommodated us. The meal was fantastic, and the calamari entrée was definitely my favourite.

It was amazing. I thought these places didn’t exist anymore: great food, increible service, beautiful views and very very good price

The best food we had on our entire trip. We went once for a take away lunch to have on the beach and once for dinner. Just a heads up, they do not serve pizza for lunch! Only dinner. And they’re closed on Wednesdays. The food and desserts were amazing and the owner was super sweet. We walked in to dinner without a reservation and even though the restaurant was busy, he accommodated us.

Great restaurant near Hotel Balocco. Nicely busy with a bustling atmosphere. Food was amazing. Very reasonably priced too. Couldn’t fault anything-five stars.

The waiter seemed inconvenienced. The melon and ham were decent. The bread was stale. My steak was so tough I could barely cut the steak with a steak knife. The vegetables lacked any creativity of flavor. My spouse’s bolognese was average. Maybe it was just a bad night.

Excellent food & service. A huge 'THANK YOU' to the owner & our server Sandro for taking such good care of our family and also getting us a table last minute. Everything was perfect.

The best restaurant in Porto Cervo/Baja Sardinia! Don’t miss the restaurant! Staff are lovely - great food selection and FINALLY reasonable prices for food! We have found lots of restaurants to be over priced but this is spot on. Definitely book as at 8pm on a Thursday the place was full!

Fantastic dinner with the family! The atmosphere was welcoming for kids while maintaining an elegant feel. Food quality was excellent across the board - everyone in our group was delighted. Special mention to their local wine selection and absolutely divine Bellini cocktail - probably the best I’ve had in Italy! Service was warm and accommodating. Perfect spot for families seeking quality dining without compromise. Will definitely return! ⭐⭐⭐⭐⭐​​​​​​​​​​​​​​​​

Friendly and welcoming service — definitely a nice spot for dinner, but the food was a bit hit or miss. The soup and baby octopus were underwhelming, but the seafood risotto was flavorful and well-prepared. I also enjoyed the house signature dessert (a pleasant surprise!). The warm hospitality of the staff really made the visit worthwhile. Follow my foodie adventures on Instagram @bubbles_with_joli 🍷🍽️

Erica and Alicia were absolutely amazing—so warm, attentive, and professional. From the moment we arrived, the service made us feel special. Despite not having a reservation, they managed to squeeze us in at the last available table for two, which we truly appreciated. The food? Incredible. From the starters to the pasta and pizza—every bite was packed with flavor and beautifully presented (see pics!). The FO-O-O-D was next-level delicious. Pair that with a relaxing atmosphere and great company, and you’ve got a perfect night. If you’re staying anywhere nearby, make Clipper a priority. It’s worth every euro. Huge thanks to the team for making it one of the highlights of our trip!

I would NOMINATE every single person working in this restaurant for an OSCAR‼️‼️Special congratulations to Anna! 😍🙏🥰 What happens here is beyond words. I can’t even begin to describe it. I don’t think the waiters or chefs have a single moment to catch their breath. There must have been around 100 people in line behind us and I’m not exaggerating. The dinner was absolutely divine, but the sheer energy and constant motion were indescribable. By the end, I almost felt dizzy from the way people were passing by every single second. Hats off to them.. truly impressive!

Food was amazing! I had the tuna steak, others had beef steak and pasta. I ended the meal with a locally made pistachio ice cream and homemade liqueurs that were offered to us. Everyone was happy with the food and drinks. However despite booking we still had to wait 30 minutes outside. I would recommend if you’re in Porto Cervo.

Food, service and vibe was 10/10. A must if you are chasing a traditional Sardinian meal, at very fair prices. Pictures of the food speak for themselves. Well done Peachy (owners son), we will be back!

Very kind and thoughtful staff. Accommodated GF requests and the food was great. Fresh seafood snd pasta. Pizza looked and smelled great so we’re going back!

Set menu, amazing buffet with side dishes and all you can eat meat. The atmosphere with a lightshow and live music was amazing

Amazing place for an evening of food, drink & entertainment! Musicians are brilliant, service from hosts, waiting staff & guys with meat is impeccable!

Overall, the experience was okay. The staff and hostess are well trained, very attentive service. In August, the menu is priced at 90€ at person with live entertainment (normally 60€). However it used to include a good buffet of appetisers, which now are only side dishes. This buffet was below average, offering a small selection of average side dishes for the meat. A buffet that you can see in terrible club med. The waiters go around the restaurant offering meat freshly cut, from piccanya, chicken, premium beef parts, of very good quality (and very well cooked). Overall a great experience, considering a good ambiance with music, but little disappointed on the buffet, which doesn’t justify the 90€ price per person (excluded beverage).

Such a fabulous night for the evening dinner with live music show. Everyone getting involved to create a wonderful atmosphere. The staff are excellent and the food is well worth the money. A must-do when visiting Porto Cervo!

Must avoid. What a disappointment. Rude staff, bad service, and underwhelming food, the meat was below average to say the least. It’s a tourist trap. However the setting is nice, they would seat us in a good table and rather made us sit in a table at the far end of the restaurant while better tables were available

The restaurant offers all type of low quality meets and has a buffet. If you are after quality food then this place is not for you. We only enjoyed the dessert which was pineapples.

A wunderfull place to enjoy, celebrate and eat. A extraoderanry place where you have to have been. The service is perfect and let the guest be welcomed and any time. The tast of food and drinks gave us an new level of experiance. I just can wite "Thank you CUE"

Had a very good time, cute semi-outside area where we enjoyed an amazing pizza. Gluten free options available! Staff is very friendly.

Visited here for dinner and the experience started well, with a friendly waiter who we had banter with, however then we encountered a problem. 2 of our party ordered a sea food paella, but were served with a sea food carbonara by mistake. This was rectified, however the sea food paella when it was eventually served was burnt around the edges and not all of the rice was consumable. However for the rest of us who had pizzas and calzone, we were not disappointed. The order issue was regrettable, but I would recommend the restaurant.

We had a wonderful dinner at Myrto! The food was really delicious and the cocktails were excellent. The atmosphere is beautiful and relaxing, and the prices are very reasonable for Porto Cervo. The staff was extremely friendly and attentive, which made the evening even more enjoyable. Highly recommended!

Great food, great service, kind staff Probably one of the best piccante pizzas I’ve ever had ! Ideal for lunch - we were able to walk in without a reservation

Not to be missed! The food was absolutely delicious, and the staff were incredibly friendly. It was the best dining experience we had in Sardinia!

We arrived in Porto Cervo a little late, about 1500. Most of the lunch restaurants were closed. Found Myrto, and eat in their outside garden. Absolutely delicious food and their service was the BEST!!! Eduardo was fantastic. He helped us navigate the menu and his recommendations were delicious. He was funny and provided us with local spots in the area. He made the experience. The food is amazing here. Grazie Mille!

The best gluten-free pizza I ever had! Fantastic dough and a great variation of creative toppings. The regular burger my partner had was also amazing. Fruit sushi for dessert was ok but nothing special. The lady who was serving us was exceptional, we felt really welcome and well taken care of. She was funny too! We had a really nice and relaxed evening.

The manager came to our table suggesting one of the most expensive Sardinia wines on the menu for 80 euro. When we said we wanted another red wine he brought us the more expensive version on purpose. When I confronted him he said we would correct the price difference through a free desert. I told him we don't want a free desert and just want the wine we asked for. He angrily removed the open bottle from our table without saying anything and brought a new one leaving it unopened on our table. Very unprofessional. Overall the staff comes across stressed and in a hurry. Not a relaxing expression. Food was tasty! Wine menu too expensive!

Solid restaurant for dinner. Fast efficient service and enjoyed the food. The food isn’t spectacular or high end but I enjoyed it all. The staff are very friendly and welcoming.

The food was very disappointing. I ordered the porchetto, which was extremely tough, tasted reheated, and was almost inedible. The pizza was very basic and lacked authenticity. Overall, this restaurant feels geared toward tourists rather than those who appreciate genuine cuisine. The only positive note was our server, Michele, who was attentive and very kind.

This place is amazing! The food, the wine and the team - everything was perfect. Thank you!

Great place for dinner in Porto Cervo. Very tasty food at reasonable prices.

It was an average Italian restaurant, not a dinner but not a fancy one. The food wasn't outstanding, but not bad either. Anyway the place is worth its money. Apparently, it was good enough for Israel movie star (Fauda) to have dinner with family there

The tastes were Ok nothing special. They lack green salads. Service was good!you may find pizza with integrale farina!

Amazing Sardinia’s experience. Delicious and very tasty food. Great environment and friendly staff. To start we had a very fresh Tuna tartare with the crunchy guttiau bread ( typical Sardinian) and after we tasted the typical pasta Fregola with fresh sea food. Finished with a mouthwatering tiramisu and expresso. Definitely recommend a visit when in Porto Cervo.

From the moment I walked in, I knew this was going to be a special experience. The warm glow of the lights, the rustic wooden tables, and the subtle aroma of fresh basil and garlic set the perfect stage for what turned out to be one of the best Italian meals I’ve had outside of Italy. The service was flawless—attentive without being intrusive. Our waiter not only recommended the perfect wine pairing but also explained the origins of several dishes, which made the meal feel personal and authentic. We started with the burrata, which was impossibly creamy and paired with tomatoes so fresh they tasted like they had just been picked from a sun-drenched garden. The homemade pasta was the true star of the evening—delicate, perfectly al dente, and enveloped in a rich sauce that balanced depth and freshness in every bite. The truffle tagliatelle in particular was unforgettable, each forkful bursting with earthy richness. For the main course, the ossobuco melted in the mouth, served over a saffron risotto that was buttery and fragrant. Every plate was beautifully presented, yet comforting—just like Italian food should be. We finished with a classic tiramisù that struck the perfect balance between espresso bitterness and velvety mascarpone sweetness. By the time we left, I felt as though I had just been transported to a family-run trattoria in the heart of Tuscany. If you’re looking for an Italian restaurant that goes beyond just a meal and delivers an experience, this is it. Authentic, elegant, and deeply satisfying—it’s the kind of place you’ll want to return to again and again.

What a gem! We had the Prawns as a starter and i had the sea bream as a main. In one word Lovely. The waiters were super friendly and professional. Recommended !!

The dishes we ordered were good nothing spectacular, but fresh and good. Restaurant is located at the end of a car park so that takes a few points away for atmosphere. Almost all staff were welcoming and friendly apart from the gentleman who we think may be the owner. He could not take our money fast enough. Good place to visit if you are in town.

The food, service, and staff were all so amazing, we came here multiple times during our stay and would definitely recommend! The food was fresh and absolutely delicious! The staff was so attentive and caring, and Davide was an amazing guy! You will love it!

Excellent food and service. Highlight dishes fregula, paccheri and the salt crust sea bream

It was the only restaurant you could book instantly on the same day. It should have been the sign why they dont have so many customers 🤔 The food was decent but no special. The service was OK until we realized it was just to get more money without considering customer satisfaction for the whole dinner experience😠 I have been traveling a lot different countries and cities including many places in Italy and first time experienced such fake hospitality. 👎🏻 I wouldn’t recommend this place if you want a good decent dinner/ lunch experience in Porto Cervo.

There’s a reason people say “a fish rots from the head”—and this restaurant proves it. The hostess is shockingly rude, and the manager? Equally disrespectful, hiding behind a fake smile that’s as inappropriate as it is condescending. If your idea of hospitality is mocking and humiliating your guests with smug grins and passive-aggressive comments, congratulations—you’re doing a stellar job. But if you actually care about your reputation, start with the basics: teach your staff how to behave like decent human beings.

Delicious seafood restaurant in a beautiful location. The restaurant is situated in the area with all the stores it’s in front of the sea has a lot of bars close by, the food was amazing. The local wine by the glass was above expectations. I would definitely return.

Went there with a friend for a catch up dinner. We went for a early dinner. I understand that places in this area have a smaller season, two to three months max, and therefore prices will be higher. However, I spend almost double of what I spend in Zuma or Fiori Chiari. Prices of cocktails are around 35 euro (spicy margarita and litchee martini for example). Staff are well trained on upselling, asking which type of tequila for the margarita. Working in the hospitality industry, I know is that how they get you. However, the night before I spend 24/28 euro for cocktails at Zuma for a better and tastier cocktail. The view of the restaurant is stunning, nothing to complain about. However, I feel that the quality doesn’t justify this price. Let’s talk about the wine price. Having travelled a lot around and been in many restaurants with similar or higher level, I feel it was totally a rip of. We went for a bottle of rose, nothing amazing but usually a good value, chateau d’esclans Whispering Angel, which was priced at 165 euro, when retail price is around 18/22 euro (zuma was 125 euro). The food was good but nothing that special, nothing that you would not find in other place. The music, terrible. I kind justify paying a high price tag, however this needs to be justified by a quality of venue, food and ambiance. Unfortunately, only the view was good for that price point. 289€ per person spent badly

Sad to be so overcharged for such a poor experience with food. Portions are so small that you just can’t believe what you pay for. Me and my husband are great enthusiasts of fine cuisine but the plates here have no real complexity to be so overcharged. I ate poorly in portion and paid an extortion. I couldn’t recommend this place as there are so many other better options around Porto Cervo that are worth what you pay for for. Here you are paying for a view that could be closed in a rainy day not really for a fantastic dining experience. Staff treats you like a king but that doesn’t compensate the bill at the end of the night. Treat yourself at I Fratti Rossi, not here.

Quattro Passi al Pescatore, an Italian restaurant in Porto Cervo with amazing views overlooking the water. The menu is designed in collaboration with the Quattro Passi Restaurant, which holds three Michelin stars. The focus is on Mediterranean cuisine.

Service was amazing and location is superb but the food itself is not compatible with the associated super-high price tag. Dishes averaging 50 euros for mediocre flavor and creativity. Wine list is excellent but it’s unexplainable that even average quality local wines to Sardinia start at 100 euros, not to mention Tuscan and Piedmont wines. No reason for that other than exploring the uninformed tourist. It’s a pity because the place has all elements to be superb and its mediocre and extremely expensive to say the least. Better options all around. Consider yourself warned.

We had an amazing experience. The food was absolutely incredible, every dish was full of flavour and beautifully presented. We loved the atmosphere of the place; it’s elegant yet welcoming, and the views are just stunning. Dining here felt special from start to finish.

A stunning dining venue near Porto Cervo — elegant, sophisticated, and truly memorable. This was easily one of the best dining experiences I had in Sardinia. The seafood dishes outshone the suckling pig, with the lobster pasta being an absolute standout. The mini pizza-style bread served at the table was incredibly tasty, and the service was smooth and efficient throughout. Highly recommend for a refined yet warm Sardinian dining experience. Follow my foodie adventures on Instagram @bubbles_with_joli 🍷🍽️

We had the best lobster linguine ever, incredibly fresh, flavorful, and cooked with real precision. Service was quick and attentive, and they even provided a fun lobster bib (we saw other tables enjoying crab with their own crab bibs). Making a reservation was very easy through the website, with confirmation and follow-up communications via WhatsApp. Overall, a welcoming and friendly experience, especially for foreign tourists. Highly recommended!

Fantastic outdoor environment, food tastes very delicious and there are front/back gardens for kids to play, very kids friendly. This restaurant became our daily canteen for lunch or dinner 😍🥰🤣 at the last week we stayed at baja sardegna. LOVE it!!

We chose this restaurant with my boyfriend to celebrate our anniversary. We could not have chosen a better place. The staff is incredibly professional yet kind, the atmosphere is romantic and relaxing, and the food is refined and delicious. Do yourself a favor and order the signature cocktails and dessert. Would definetely come back here!

Today my wife and I had the pleasure of tasting the Sardinian menu: • Sardinian platter of cured meats and cheeses • Duo of ravioli and Gallurese gnocchi • Spit-roasted suckling pig with potatoes Along with the Sardinian platter, we were lucky enough to arrive just as they had taken freshly baked homemade bread out of the oven (delicious). The ravioli and gnocchi were both excellent, but the gnocchi were truly something special. A grand finale with a delicious porceddu. Without going into detail, I can only say that the staff go well beyond the “call of duty” to make sure guests are satisfied. The highlight of our trip to Sardinia… no kidding, 5/5.

Great atmosphere, seafood and pasta was very fresh. Desserts are delightful. Prices are fair considering the area.

This is the best restaurant in Sardinia. We went there twice. The seafood was super fresh and delicious. You should also try carousel desert in the end with espresso!

Incredible! We had the seafood fregola, seafood salad appetiser and mixed seafood grill. The fregola was an umami bomb and the prawns in the grilled seafood were unbelievably sweet. Topped it off with the creme Catalan and tiramisu 👌 Place was filled with locals. If we had another night, we would come back without thinking twice. And value for money is top notch!

I loved everything about this experience! Our waiter, Giacomo, was so pleasant. He recommended the lobster pasta and it was a great surprise! Generous portion and delicious flavour. A must try! One of my favorite dining experiences in Sardinia.

A MUST visit! We arrived at ~8:15pm and waited less than 30mins for a table. The prices are excellent and serving sizes are large! We had the most delicious pasta (highly recommend the gnocchetti Sardi) , pizza and steak we’ve had in all of Sardinia. Able to take home leftovers as we over ordered! Can’t wait to go back.

We arrived as a party of 5 with no reservation and got a table within 5-7 minutes. The restaurant is spacious with lots of tables and service was busy! Despite this, the waiters are organised and coordinated, helpful and attentive. Dishes arrive at the table at good pace and the portions are generous! Everything we got was very delicious and the crowning glory for dinner was the dessert - both tiramisu and panna cotta excellent!

L’Oasi delivered a lovely group lunch in a warm, countryside setting just 10 minutes from the coast. We started with fresh mozzarella-tomato and watermelon salads – both simple but full of flavour. For mains, the tomato pasta with olives was a standout: flavourful, light, and surprisingly easy on the stomach. The gnocchetti was equally satisfying. We wrapped up with tiramisu and a few other desserts – all rich, without being heavy. Service was genuinely kind, and the place had a rustic, unpolished charm that added to the experience. Quietly rated: worth stopping, especially for a long lunch off the beaten path.

The place is nice and the food was ok. Everything was a bit greasy, but tasty. The service was more than ok: they spoke more than 2 languages and did their best.

Best place! I’ve been coming here for 9 years and we go 2 times per week when on holiday (including our extended family). The food is exceptional. Great choice. Fresh. The service is friendly and quick. The price point is the most economical in Costa Smeralda. They don’t take bookings, so there’s always a bit of a wait, but they do this very fairly and efficiently. Usually wait around 15 mins at peak summer, max 30 mins, depending on number of people. Highly, highly recommended.

Food was good in this restaurant but the reason I gave 4 stars is that they do not provide everything as you would normally expect in Brazilian restaurant. Desserts are seperately charged which is not fine. We had a table inside but it was still nice, but outside is better. They also have live music in the evening.

Nice brazillian restaurant, but not some food options are limited as you need to pay additionaly for deserts. Ambient is well decorated especially outside where they usually have live music. Unfortunattely all seats were busy outside so we had to sit inside which was fine as well. I would recommend you to book well in advance to get better seats.

Loved this restaurant soo much. Beautiful place. Service is fun and so good all the staff were lovely. The bbq meats were delicious, good cocktails and desserts. Make sure you’re hungry when you go here ❤️

One of the best restaurants I've ever visited, this place is amazing and worth visiting the marina for on it's own. The all you can eat buffet food is great quality supplemented by many different cuts and flavours of perfectly cooked meats that circulate throughout the evening! The setting an environment is fantastic and the staff are all very polite and helpful. Highly recommended!

I dont understand the 3 or 4 stars. This place is spectacular! I am glad I opted to give up a beach view and come here. The building is beautiful and you co.e in back to an amazing garden oasis! The staff is very friendly! The food is absolutely amazing...better than any Brazilian steakhouse I have been to in the states! Thank you Aruana for an amazing evening!

The atmosphere was beautiful and the overall vibe was lively and fun. However, the service was extremely disappointing, and the management was particularly unprofessional. A manager approached our table and abruptly informed us that we had to leave due to a time limit, which was neither communicated to us beforehand nor handled with courtesy. The food was average—nothing memorable. Overall, we left feeling very disappointed and will not be returning.

This place has a great atmosphere, and actually the food is pretty good too. There aren't many English speakers so it was difficult to figure out how this restaurant worked. Basically you have a buffet that you fill your plate up with sides and salads and every now and again a meat carver will carve different types of meat for you. This place charges about €45 per person plus drinks plus a cover charge, which makes it expensive. They did not offer is any dessert so we do not know if there's any dessert at this place. One unusual thing that happened at this place was when we asked for the bill the waiter quickly and abruptly took our plates and then our placemats before walking off and grabbing the bill. I didn't get a chance to finish what was on my plate. Weird.

Stunning place with wonderful sunset! Really pricey drinks (20€) that are low on alcohol. Only VIPs are allowed on the dance floor in front of the DJ.

Phi Beach offers stunning coastal views, a vibrant sunset vibe, and an immersive light display that transforms the rock face into something memorable. Seamless access to premier dining and room to move without feeling overcrowded, the atmosphere is a balance between energy and ease. Plan ahead for parking, spots fill fast, and expect modular restrooms. Would go back for the experience, music was exceptional!

Due to weather conditions, we could not experience the beach. However, the restaurant was great specially they had really tasty dishes and friendly service. The downside of Phi beach was our the experience with the beach which didn’t happen. Due to the strong wind, beach was not usable at all and noone used it that day. However, when we asked to cancel our booking (because we were leaving the other day so we couldn’t change the date but the cancellation was the only option) they didn’t allow any cancellation with the reason of the entity being open (which was only the restaurant that required a separate reservation). Thinking of the customer satisfaction and experience, they should have better empathy for exceptional situations like ours (leaving the other day and having only 1 day left for another beach). My recommendation is always check the weather condition in detail and call them 1 day prior to confirm the weather condition. Accordingly arrange your visit for the beach.

Very nice place to be and it’s a pleasure to have a drink or two there. Unfortunately, one or the other waiter feels better than the wealthy guest and you are only served with a lot of arrogance if you don’t show that you also have a lot of money. Pecato! The friendly customer service is missing…

Beautiful atmosphere day time and night time have music wonderful service when you booked the place by the beach have restaurant good food sushi 🍣

Amazing restaurant, best steak I have ever eaten. The staff were attentive and friendly and the atmosphere was great. The best part was the sunset, beautiful!!!

Superb location with wonderful panomaric views and sunset. Drinks highly overpriced but you pay for a fantastic atmosphere and ambience with beautiful people.

Overpriced place and not representing the Italian kitchen at all. The wine was old, the spaghetti 'Vongole e bottarga' was basicly just clams and barely any taste/presence of bottarga (for which you pay €4 more), the linguine with truffle was floating in oil and presented in a weird glass bowl, and the personell treats you as a number. In short: skipper is skippable 😉

I was wondering if rip-offs with decent tasting food (not worth the money) should be 1 star or 2 stars. But, the view and location swung it over to 2 stars. Food is nothing special. Salmon tartar was acceptable and fresh, but even distinct salmon taste was drowned in cheap fish roe. The cheese platter is big enough for 3 to share and taste. Fish, claimed to be 700g, was not enough for 2 not so hungry persons. Bones and head were not left (even in the best fish restaurants, you are asked, at least) on the table. Deboning was not done well - head taste residue was palpable. Sides were expensive. Scampi (mini local lobsters) were 'meatless' and not tasting fresh. Black pasta was good. Service was eloquent, but overly persuasive. Will not come back.

Enjoyed our last night at Skipper, Great atmosphere on rooftop restaurant. Sardinian catch of the day cooked in salt, wonderful flavour.

thank you for the nice atmosphere and delicious dishes, best regards

Staff were lovely but was brought the wrong pasta dish which of course we were then charged for. Adding insult to injury was the fact that the dish was very bland (fa schifo) not at all how it should taste. Of course, probably can't be bothered to cook properly for tourists. Can't complain about the look of the place and views. Were bothered by constant wasps so they need to put wasp deterrents. My daughter heard a staff member being shouted at, not professional.

last week we decided to have a dinner at this restaurant. we ordered a very good tuna steak with poppy seeds, and a capriccio di mare a really good, colorful and very fresh dish. to conclude our dinner we ordered the fried fish, it is a mix of fried fish, very good. we come back for sure when we are in the area. recommended place. Well done.

The food is good, the staff is kind and the prices are affordable. It is worth trying Italian food. I recommend pizza.

I’ll preface this with the food is 3 star, view is 5 star, but the service is below 0 star (genuinely). The food was adequate, but overpriced. You’re definitely paying for the view. However, the staff were beyond rude, extremely dismissive, and for the price you would expect a little more. When we first walked past the restaurant and asked to look at the menu, we were ignored even though the waitresses were looking at us. We gave it a second chance (stupidly) and went there later for dinner. The waiters and waitresses ignored us, offered nothing in the sense of service. There was no warm welcome, no checking we were happy, no pouring wine, no clearing of plates between courses and not a single smile. There are plenty other places with the same view. Go to any of them not this place!

I had a delicious lunch here. The view is great, service is very good, and the fregola was fantastic.

Besides all the critical reviews, decided to eat. View is great! Eating and service? Everything came too late, main supper wasn't special and the white ordered with it? Came after finishing the last spoon. 153,- for aperitif and main courses? Without pure quality. No, you lost the Italian touch..

We had a brilliant evening at Barracuda – highly recommended! The cheese & meat board was superb, packed with local flavour. The steak was cooked to perfection, and the service was just as impressive. A special mention to Sergio, who looked after us so well – friendly, attentive, and made the whole experience even better. A real gem in Bahia Sardinia!

Great location with a beautiful view to the boulevard and beach. We ordered Tuna and fried shrimps & calamaris / squid-rings. The tuna was good and served on decorated plates. The fried shrimps and calamaris were below average. The fried shrimp still had to be peeled. 1 waiter was experienced and covering most tables. He had no time to socialise with customers, since he was continuously assisting the junior waitresses.

We ate two beef dishes there and both meat pieces were of the lowest quality. Salad as side dish was just some poor leafs, rocca and mozarella. Service was neither welcoming or friendly, nor ignorant or disrespectful - rather neutral. Regarding the high prices for low quality food we would never return to this place. Just a normal tourist trap you can find everywhere in italy touristic areas….

As someone who is tolerant of busy restaurants and difficult situations of wait staff, this was one of the most appalling wait staff experiences I’ve had. Our waiter was overtly rude and we waiting for over an hour for our food, only getting it when we finally asked the manager. The manager did solve the problem but did not acknowledge the issue. There’s a place just up the road called Sole Mare with fantastic food and great service.

Seafood restaurant with a nice atmosphere. They definitely paid attention to little details giving the place a cosy feeling. The waiters are very professional and attentive. We had some octopus as appetizer and then tuna steak, black pasta with cod, and artichokes. Food was decent, but nothing too spectacular flavor-wise. Tuna steak was slightly overcooked for our taste.

An amazing experience, the food is superb. Top ingredients and lots of love. Strongly recommend. The pasta and the grilled fish worth a try!

Due to the good ratings we visited the restaurant and were very disappointed. The service was poor, the vines were okay- nothing special and price/quality ratio was not adequate, in comparison to similar restaurants near La Randa. The largest disappointment was the food itself. We had the seafood salat, which was semi-well cooked, half of the fish was warm, half of the fish was cold and hard- like chewing gum. The good thing was, that there was plenty of fish on the plate. Then we had the tuna tartare- it was good. Afterwards the gamberoni and the tuna steak. The gamberoni actually looked really nice on the plate, but there was something wrong with the gamberoni. It was not possible to properly open them and the skin sticked to the meat like glue- therefore it was a real effort to finally eat the gamberoni (let's not forget the cold plate). Gamberoni in other restaurants where easy to open and not so hard- maybe the preparation was not well conducted and resulted in sticky gamberoni, e.g. grilled to hot/no preparation time/quality of the gamberoni. The tuna steak itself was good, but they served half of a cold tomato with the steak. That could have been okay, if the tomatoes were warm or at least grilled. But there were just 4 pieces of cold tomato with the steak on a cold plate. After dinner I was really happy we ate a lot of bread, so I at least was not hungry any longer. And the best highlight: the handwritten receipt- whatever. So unfortunately I can not recommend this restaurant. It seems to have been great, but now it's not.

Fantastic restaurant. Food was amazing from the fish (pic posted) to the chocolate lava cake. The chef/owner is very kind and grateful. It’s the kind of place you feel good about supporting. Very fair prices too. Visit this restaurant if you have the chance. 10/10!

Excellent service and superb seafood options. I highly recommend this place. The food is so fresh that you will want to make another reservation while you are already there to return for more. Bravo to the entire wait staff, managers and skillful chefs for this exquisite culinary experience.

Very friendly and delicious. The owner prepares his own artichokes and crema de myrto. The lobster linguini was divine.

The food is delicious and friendly, and the recommended wine and food are so beautiful harmony. It's such a happy experience.

I recently had the pleasure of dining at Il Vecchio Mulino in Arzachena, and it was a good experience! The restaurant offers a busy but inviting atmosphere, perfect for a meal with family or friends. Couples might not be happy if they look for a romantic dinner for two. One of the highlights of my visit was the Pizza Barrosa. This pizza was a delightful combination of flavors, with a good crispy crust, some spicy salumi and delicious funghi porcini. The balance of ingredients was ok, making it a tasty Pizza. For dessert, I couldn’t resist trying the Tortina di Pistacchio. It was simply divine! The pistachio lava flooding hot out of the cake with a rich and authentic flavor as well as a nice nutty texture was just right—soft and moist, yet not too heavy. It was the perfect way to end a fantastic meal. The service was efficient, a bit chaotic but coordinated chaotic. It functions and this is what counts. Very well done for serving such a big number of guests. Overall, Il Vecchio Mulino is a good alternative for good food and friendly service. I recommend it to anyone looking for. Pizza and meat dishes !

we came to this restaurant on the first night of our trip and had delicious appetizers, fish, and pasta. loved it. would highly recommend - very reasonable prices too

Great place to eat and full of locals, so you know it's good. This place was still packed at 10pm, and it has a really nice outdoor seating and ambiance. The pasta was fresh and it was very tasty. You can taste all the ingredients and it wasn't over filling. That feeling of bloatiness was not an issue and was a great portion. Highly recommend coming here.

This is what an Italian restaurant should be in my opinion. We had 2 amazing pizzas, half a liter of house wine. 2 espresso’s for only 37,50. The pizzas were perfect and the wine as well. We wanted to go here for a second time, but it was closed our last day unfortunately.

It was great experince! Place is perfect! Food as well. Nice and welcome atmosphere! Huge recommendation!

Honestly, very sad to had eaten here. The service was kind and gentle but the food so bland and extremely poor in taste. We ordered what’s meant to be the best dishes, but was left with a sour taste for how much it cost and equally how bad the food tasted. Nothing special and extremely ordinary with zero speciality or taste. I wouldn’t recommend only cause the price doesn’t match the food at all. It’s an average place with extremely over the top prices. The octopus salad tasted like rubber chicken. The pasta with nuts was extremely bland and needed more flavor. The fish was the worst dish I’ve had. Zero flavoring and zero marination. 90 euros for a super non flavored and ordinary fish that we regret getting. The wine was excellent and Andrea was a great waiter. If it weren’t for this, I’d given them a 1 star.

Local dishes, fresh seafood and fish, English speaking staff (well at least one waitress who was very nice) and great views. We had dinner here twice, the place was full on both nights so booking is highly recommended. It appeared that the restaurant was understaffed, we and other guests had to wait a while to be seated and for being served too however the food was ready in minutes. I found the place very pricy but given its proximity to our accommodation, it was convenient.

Apart from the small potato portion, it’s a place I can give a positive review. The Neapolitan pizza is nice, the staff are very friendly, and the place has a warm and pleasant atmosphere.

What a lovely find managed to get a table without a booking as restaurant filled up very quickly . Polite friendly informative staff . Food and service was amazing . I had the Sea Bream and met my fish 3 times before cooking after cooking and when it had been removed from the bone ready for consuming 🥰. My wife had the Carbonara we both enjoyed local rose and white wines . 😊😊

The best place to eat in the area. Absolutely fantastic pizza and mussels. Friendly staff, reasonable prices, nice atmosphere. Better come after sunset to avoid wasps:)

Loved the pizza at this place. delicious. The atmosphere and service were excellent, and it was fun watching the chefs prepare pizzas in the stone oven. A perfect evening plan is to watch the sunset at nearby Belvedere Baja Sardinia and then come here for dinner. The menu also offers a great variety beyond just pizza.

Very good food, we had carbonara and it was great, the pizza also looked fantastic. The waiters are super nice:)

Food is delicious and excellent quality. Staff are very friendly and service is good. Highly recommend this place if you’re in Porto Cervo - good food and priced well and it’s open till 2am which is a bonus!

Nice atmosphere, good food and reasonably priced for the area. Very kind staff, just a bit overwhelmed with too many tables at once.

Ristorante Il Guscio has a nice location and decent service, but overall I found it overpriced for what it delivers. The food was fine, nothing memorable, and certainly didn’t justify the high prices. It’s not a bad option, but for the cost, I expected more.

Authentic Italian done right! This place is a true hidden gem. The menu is full of classic Italian dishes, and everything we tried was bursting with flavor. The pasta was perfectly cooked, and the fish—so fresh it tasted like it came straight from the sea that morning. Service was excellent—super friendly and attentive without being pushy. Our food arrived quickly, but nothing felt rushed. You can tell they care about both quality and the dining experience. If you’re looking for genuine Italian food with a welcoming atmosphere and efficient service, this spot is absolutely worth a visit. We’ll definitely be coming back!

We were so glad to find this amazing restaurant. The staff were lovely and the food was delicious. We went back a few times as it was so good. Highly recommend a visit.

Fantastic food, was the best we had so far, veal and beef cooked to perfection! Lovely service and beautiful location!

I ordered spaghetti with seafood and pizza-both were delicious and full of flavour.The ingredients tasted fresh and the portions were generous.It's a great place if you want good value for money.I highly recommend this place for authentic Italian meal.

Quick, friendly service. Great recommendations about local dishes. We had calamari which was very fresh, all the pasta and pizza dishes we had were amazing. Spaghetti utopia was a utopia. Live lobsters to watch. Cool wine dispenser to aerate the wine. Delicious lemoncello to finish. Open late.

Absolutely fantastic, the best tuna steak I've ever had!

We were lucky to stop in by chance—they kindly opened up just for us when we were hot and desperate for an aperitivo! It was an odd hour and we were having trouble finding anywhere open, but they welcomed us with such warmth. The drinks were fantastic, and the view of the La Maddalena Archipelago is absolutely stunning. Highly recommend!

Very cool place and the staff are all amazing. Food was awesome and the drinks were great. Highly recommend

Punta Baja is an absolute gem in Sardinia. Amazing vibes, fresh flavors, and the most stunning views. And the tiramisu? Hands down the best I’ve ever had—creamy, rich, and unforgettable. Definitely a spot to savor every bite and sip.

The food is fantastic, the view is breathtaking, and the service is incredible!! Samuel, the manager, is friendly and welcoming. Juan is also so AMAZING! They gave us a complimentary dessert even though they were closing!!!! So welcoming and friendly!! ❤️❤️

Absolutely unforgettable experience. We came here for my bachelorette dinner, and it exceeded every expectation. Between the time we booked and our actual reservation, the restaurant completely changed its concept, but the pivot was perfection. The sushi was fresh, vibrant, and plated beautifully, while the BBQ meat was cooked to absolute perfection. They went above and beyond to make us feel special, surprising me with a custom dessert plate and a signature cocktail to celebrate. The owners are some of the most genuinely hospitable people I’ve ever met, and our servers, Bea and Sara, were absolutely amazing. You can feel the passion and care in everything this team does. I could go on and on about how incredible this place was, there’s truly nothing I would change. If you’re in Baja, you have to eat here. This place is a gem.

Terrible experience. It took 35 minutes to bring me a simple glass of wine. The sushi, besides being tiny, had absolutely no flavor. The only reason I’m not giving zero stars is the excellent service from Filipo, who did everything possible to save the night. Unfortunately, the rest was a complete disaster: slow service, poor quality, and zero value for money. I won’t be coming back and I do not recommend it.

The sushi tasting menu at Okabe Sushi Beachbar was a huge disappointment. It took over an hour for the waiter to come over and ask what we wanted to drink. We ordered cocktails, which weren't very good, and they took ages to arrive. Then it took a very long time for our food to arrive. The food was disappointing and not worth the money. In short: we don't recommend it. The location, however, was beautiful, and we enjoyed it.

No words can express how much happiness this place has given me! The pizza was delicious! The sauce was on point and the ingredientes súper fresh! The pasta vongole was dreamy and the shrimp pasta with red sauce and pesto as well! The shrimp carpaccio was also very fresh and it came with a very fresh sauce. Thank you for your wonderful restaurant!

We went there twice during our stay in the area. It's truly a good restaurant using best most fresh ingredients. Make sure you pre book their suckling pig. Pizza was good too. The only dish I wasn't impressed was the lamb. Moreover they provide professional service like a 5 star hotel, very accommodating to customers.

Loved everything about this place, from the service to the delicious food. I was surprised with the quality of the fresh fish of the day. Congrats, one of my favorite dining places during my trip to Sardinia. And the suggested wine was perfect! 😋

family run w/ classic Italian Mediterranean cooking for the area- think seafood and meat starters, antipasti, pizzas, pasta grilled fish and more. Limited cocktail menu, the focus is on wines of the region. The shrimp tartare was amazing and the grilled octopus, romantic outdoor seating, cozy ambiance with the lighting and energy, make a reservation ahead of time cause very popular. Really well priced for the quality and quantity

La Briciola has become my go-to spot, and for good reason. The atmosphere is warm and welcoming, the kind of place where you instantly feel at home. The staff are genuinely kind, attentive, and always make you feel like a valued guest. The food is simply outstanding, fresh, full of flavour, and prepared with real care. Every visit is a pleasure from start to finish, and it’s clear they put their heart into everything they do. Highly recommended to anyone who appreciates great food and even greater people.

Came in for a dinner. Food was great, unfortunately service was pretty awful. When we asked for the bill, it took 45 minutes to get. Here we felt as we were being completely ignored as the server was tending to other guests but completely ignoring us. The server was also deceitful, we asked if they served tap water (we know that usually you have to pay but this is why we asked first) and when we finally received the bill it in-fact charged us for water. - which is fine it's 3€, but we were more upset that 1. Our table had been forgotten for 45 minutes, 2. We explicitly asked if we could get tap water and our server said "tap? Ok." When we questioned the server on this her response was "ok so?" It's a shame we were treated this way because the food was quite good and we were planning to come back later in our trip, but I can't support an establishment that treat their guests this way.

Love this place! The food is amazing, and it’s hard to decide what to order because everything on the menu is delicious. The staff might come across as a bit reserved, but that’s only because it can get super busy. However saying that, don’t go there with a sense of entitlement… it wont be well received. Overall, this place is truly a hidden gem.

We only ate at restaurant for dinner. Beautiful, authentic, and charming farm with fixed menu. Loved environment and staff. The food was cooked and presented with a lot of care. Fresh, pasta, it was ok. Traditional pork and cuts. Not my favorite flavor profiles. Nice experience.

We went to Lu Branu for dinner. The restaurant is fantastic, offering home made fresh food of exceptional quality. Putting all these flavors together requires lots of knowledge, love and passion and they certainly delivered. I am a picky eater, and visited plenty of restaurants in the area. This one was by far the best. 45 eur is nothing for the wonderful food journey you get. Big thanks to the owners for that.

We had a fantastic experience here! The staff are very warm and kind. You can see they have a lot of fun and there is a great vibe/atmosphere. There are animals to see. My son loved the peacocks! Most importantly, the food is absolutely amazing and the wine was truly delicious. We also enjoyed the view on the drive in.

Top quality. Best traditional food in Gallura.

Can't say anything about their hotel service. We only went there for lunch but the food there is delicious. Everything is from their own farm. It's a fixed menu but you have plenty of different things to eat. Plus free water, wine, coffee and liquor. I can highly recommend this place if you're looking for a nice treat while traveling in this region. We will definitely come again.

Great atmosphere, food and services. Starters and Zuppa Gallurese were good but nothing special. In contrast, the other first courses and second courses were something special. 40€ including very abundant food, beverage with water, wine and mirto, I believe it’s a very fare price!!!

Great choice if you have a car when you are around Palau and Arzachena. Traditional delicious food in a friendly environment where you’ll find quite a few locals. The quantity/price ratio is incredible and the full menu will very likely beat you, you’ll have to ask to bring some of it home. And if won’t be a problem. Kids friendly and also proposing activities in the nature/farm for the younger ones before dinner time.

My partner and I tried this restaurant for the first time because the reviews were amazing. Food was really good. one of the best pizzas we had in our lives, and the burrata with cure meat was amazing. I went for the clams with spaghetti, and it was delicious. For desert we tried the warm cheese and it was super tasty and fabulous. However, I did not like that they sat at the end of the restaurant with no customers around us. We felt like they did not care; it was a shame, to be honest. Although the waiter was really attentive, we will not come back here as we did not feel comfortable at all.

The food was tasty, but the portions were very small. Unfortunately, the restaurant did not meet our expectations, as the price-to-portion ratio was quite poor. On top of that, we got the impression that the place mainly caters to a wealthy clientele — since we didn’t order much and didn’t spend a lot, we felt somewhat unwelcome. The atmosphere and the attitude of the staff didn’t make us feel comfortable or appreciated.

Went for a late dinner for 2, we waited for less than 10 minutes until we got a table, while waiting outside you already can feel the authentic vibes of this place, ordered the mixed fried seafood which was the best we had during our entire trip, the pasta with clams was perfect (the choice of thin angel spaghetti makes a difference) we also ordered the special Sardinian ravioli with tomato sauce, absolutely delicious (I licked the plate!) the house wine was nice too, shared the traditional Sardinia cheese desert which was good. overall wonderful experience.

Went there in the evening and had a pizza. They made it really fast, and it was tasty! The place was full of people, and the prices were cheap. Definitely a good spot

This was the first Italian restaurant we tried in Sardinia and the food was very tasty. The main star dish was definitely the smoked salmon with lemon as starters. It was deliciously smoked and served with simple salad. The Pizza is a nice thin crust stone oven Pizza and service was friendly. Pricing is okay. Definitely try the Tiramisu for deserts. Price paid was 40 Euro for 2 people.

Family managed and family oriented restaurant, with great food! We went several times during our stay here and they were always very welcoming to us and our son despite the busyness of the place. The first time we had a flat tire and they offered to help and even borrow their spare one❤️. Feels like it’s a place where everyone knows everyone, prices are surprisingly low for the quality of the food and drinks.

This is worse than a fastfood restaurant. The parmaham looked pale, had a bad smell and tasted bad. The salsiccia also the same. It seemed like it was expired and from the cheepest quality. Even the melon wasn’t fresh or tasty. The pane carrasau (flatbread) tasted old. I had a typical Sardinian pasta with lamb. I just left it, because it was obvious that it wasn’t prepared fresh, but heated in the microwave or whatsoever and from the little bit I tasted, it left a bad taste in my mouth. A big disappointment, because this is a disgrace for Sardinia. This has nothing to do with a typical Sardinian restaurant. The chef’s aren’t original Sardinian as I already thought after having only the starter, but it was confirmed when I took a look into the kitchen when paying the bill. The waiters are shameless and they don’t care, because there are groups with touringcars coming everyday. And because of this they don’t feel the need to improve. If you want to taste real Sardinian food, try for example Lu Stazzu Arzachena or tenute Pilastru and you will find out how it really should be and what difference in quality you will experience.

Very good value restaurant, fantastic lobster spaghetti! In fact pasta here is all very good. Pizza is also very good. Staff, polite, attentive and friendly. Definitely worth a visit or three during your stay

One in a million place ,with friendly staff . The pizza is fantastic, generous size . P.S Don't skip the pudding !!!

Italian food? More like a survival challenge:) Pasta like glue, pizza like rubber, and the boss treats customers like a nuisance. Bonus feature: a swarm of wasps attacking your table while you try to chew through disappointment. So unless you’re into overpriced mediocrity and insect warfare—skip it. Shame of Italian food! Do not go there!

the pizza is not bad, but the waiter did not warn that the pizza contains canned mushrooms (it is mushroom season now). we asked to change the pizza, but the waiter did not want to admit his mistake, he pretended not to understand.

Wonderful place, well priced and the food was delicious. We are the pizza of our trip here and my crab pasta was perfect!

Lovely evening meal good portions quality food and service

The menu is limited and food is generally good and well priced. The pizzas are thin crust and tasty. It is a shame there is not more variety on the menu. I know it is called Spaghetteria but it would be nice if other pastas were also available.

This place was really fantastic. I came with my family of 7 last minute and they were so accommodating. The wait staff was extremely friendly and funny. The food was incredible — we ordered 7 orders of grilled shrimp! I also highly recommend the tiramisu. This really was an authentic, local experience and would recommend this place to anybody.

What a gem! ✨ Ristorante Pizzeria DANTE totally exceeded my expectations. The food was absolutely delicious – you can truly taste the love in every bite, especially the pizza 🍕 and fresh pasta. The service was just as delightful – warm, friendly, and attentive without being intrusive. The atmosphere felt so cozy and welcoming, with that authentic Italian charm that makes you want to stay for hours. Perfect for a relaxed dinner with friends or a romantic evening. Highly recommend if you’re in the area – I’ll definitely be back! 💛🇮🇹

What an amazing place to have a nice intimate dinner with delicious food. We had pasta and pizza and all the dishes were so tasty. I had pasta botarga and the pastas were al dente cooked, fresh and tasty. The staff is very attentive and caring. A truly Italian feel and meal. And we ate in places all over Sardinia and Italy. Very close to Puglian food ( great atmosphere ). Can’t understand the ones who gave this place a low review. Many feel overprivileged by just having a Google account!

Food was average. There are far better restaurants in the area at a better price. It was too expensive for the average quality of the food. Service was slow. The interior of the restaurant is lovely, but sadly it’s a tourist trap.

Paolo was an amazing server for us! We came here 2/4 nights near the area in Sardinia! The pizza was Neapolitan , pasta simple and amazing. Next time we come to Sardinia… this place is top on the list!

Very disappointing service. We were led to our table by an annoyed waiter and then completely ignored. Even after waiting and asking for service, no one came, and after an hour we decided to leave. Unfortunately, it really felt like the staff had no interest in their guests.

We ordered a pasta dish that was pre-cooked and just heated. Pasta was chewy and the meat with it was not fresh at all

I wish we'd found this place on our first night in cannigione! We came on a Monday night in later October to find a full house of locals. This was the first sign we were in for a special Italian food experience. We were seated quickly, our order taken and soon enjoying a fantastic local wine as we awaited our pizza. The pizza, its hard to describe a better combination of an airy light foccasica style base, with the toppings shining through (get the sharing pizza for 2 with half n half topping choices). Incredibly light and crunchy! What a delight ! Desert followed with cheesecake and tirramisu, which was a perfect touch to finish with. I'd come back to sardina just for this meal

This was hands down the best gluten free pizza I’ve had in my life! Thin crust, delicious toppings. I don’t know what secret incredible gluten free dough recipe they have but I will be dreaming of this pizza for years to come.

The best pizza Ive ever had, also tiramisu was delicious. Good parking and nice and fast waitress. Its always full so I recommend to come before 8PM👌

Amazing place! They have an extensive list of pizzas, which were incredibly delicious. The service is fast and very efficient. It is a very popular place even off season (September) but they serve until late.

WOW - possibly the best pizza we have had in our many visits to several parts of Italy. The most unique flavors and toppings with many different doughs to try as well. The service was friendly and fast and the prices were fair. You cannot go wrong eating here! Highly recommend this restaurant if you are looking for delicious and authentic pizza!

We enjoyed our dinner at "Pizzeria da Serafino e Giovanni", pizzas are very good, as well as the tiramisù, the staff is very kind and welcomoing, the pizzeria has a very good reputation and now we know why

We had a very tasty meal. The staff were very accommodating and welcoming. It was queuing out of the door and down the street for a few hours so be sure to reserve a table or arrive early evening.

Had the aubergine with tomato sauce and parmesan. It was perfect. It was not soggy. Nice grilled and the tomato sauce was on the sweet side instead of extremely acidic. Everything was fresh. I also had the tiramisu which was heavenly. The mascarpone cheese tastes like cream. The staff were excellent and the establishment was not crowded at all. It was quiet and quaint with the location on the beach. I would definitely go back to this gem of a place.

Strongly advise locals against this restaurant, especially at night where the view of the sea is just few metres (I guess slightly illegal). This is a very touristic place and did is not that great. Service is poor, and there's a 2.5€ fee per person for tables. The pizza was tasty and quick but it was nothing special.

What a lovely restaurant at the beach! The view is stunning around sunset, if you sit at the back of the restaurant you get to watch the moon rise! Great food and service.

The food was fine, inside the restaurant it is a bit packed, by that I mean that there isn’t much space between one table and another. The price was decent and the view from the tables next to the windows is fine.

Excellent service, and the food was fantastic. Tiramasu was unbelievable 👍

We ate there three times, two lunches and a special dinner. Superb food, service and location. Good choices on the menu. Don't expect to be able to finish all four courses because the Antipasti is almost a meal on it's own! Young staff, always smiling, unobtrusive service with excellent timing. (No problem warming up a babies bottle for a young couple!) Will eat here again.

Really delicious food (cozze e vongole + pasta with sea urchin), super nice staff and we sat right next to an open panaroma window. It was like we would sit directly in the sand. Absolutely recommend this place to anybody who likes a great atmosphere and loves good food.

Fresh, tasty seafood with a lovely blue-and-white vibe by the water. Staff were friendly, service a bit slow but perfect if you’re not in a rush. Prices are on the higher side, but the quality is worth it. Special shoutout to the salad with bottarga and the red shrimp carpaccio, absolutely tear-jerking delicious! Great spot to relax and enjoy authentic flavors in Cannigione.

One of the best food I’ve eaten in Italy. I use to live in Italy for over a year and I never have been this much fan of restaurant. During my stay I’ve eat there twice, things I never do. The food was fresh and so tasty!! Mention to the staff that was super cool and welcoming. You must try the Gnocchi with Lambs. Again thanks 🙏

Amazing food! We had the linguine in cuttlefish ink as well as the red prawn and lime and they were both equally fabulous. I also had three of their oysters which were (thankfully) delicious as well. Service was quick and all members of staff were lovely. If you are in the area and unsure of where to go then I would recommend giving this restaurant a try.

During our stay in Cannigione we ate at four restaurants. This was the best. The others were not bad either but this one was special. Great food, excellent service.

If you like white, clinical and an atmosphere of a mortuary, than, yes you'll like this place. The food is good but one dish called something like culurgiones (with is something like ravioli) looks ridiculous with 4 little tiny things on a big plate and it would be just enough to fill a mouse. The staff are uninterested to speak to the customer cold and unwelcoming.

If you’re visiting the area, This is a must stop. The food is impeccable! Fresh, tasty - the best of Italian. The staff is super friendly and the venue cosy.

Very tasty would definitely recommend!

Phenomenal food and service. Best food we had on the island - went back for lunch and dinner! Service was excellent. Locally owned and operated. Accommodating to allergies and preferences with our group of 6.

Loved this restaurant! First and foremost the service and staff were amazing. The staff gave us great recommendations and explained what was fresh and local. It's such a great seafood restaurant. The tuna tartar was delicious and the fish we picked was so fresh. The seafood pasta is also recommended if you are into that!

Good food, but pricey as almost everywhere here (€10 for a bottle of water…). Reservation needed, restaurant becomes pretty noisy when full.

This is probably the best restaurant we’d been to on our trip! The waiter was very friendly and the food didn’t take too long to come but was obviously carefully prepared. Once we picked from the catch of the day, our waiter rushed into the kitchen holding the raw fish with his hands to get it cooked as quickly as possible for us. The only downside was that we couldn’t get a table with a view but overall, our entire experience was amazing!

I come to this restaurant for 13 years. No changes in quality of food . The best! Unfortunately too popular so you might have some small delays between dishes but it worst it to wait 😝👍🏻

Fantastic restaurant with amazing fresh Lobster and mussels. Highly recommend! The service is fantastic as well.

We ate here yesterday and loved everything we ate. The food was cooked to perfection, the flavours were exceptional and the freshness and quality of ingredients could be tasted with every bite. The service was professional, friendly and courteous. The only bad thing I could say is that our delicious dessert was somewhat ruined by the nasty cigarette smell of the table nearby. We are in 2025 - cigarettes should not be allowed near food. Italy needs to catch up in this respect.

Friendly staff with amazing panoramic view on Marina/boats. Tasty, local pizza, good, fresh seafood and superb tuna steak! Highly recommend 5*++

If you want to overpay and have a bad experience, go to this place. The treatment was awful, a very poor management and service by a woman. When it came time to pay, they had no idea what they were charging us, and we ended up paying much more than we should. We received a VERY bad treatment, roll one’s eyes, and yelling from this woman. Really a very awful experience. Working in service requires professionalism, you’re dealing with tourists who come to the restaurant to have a good time&food. The waiters were fine with their service, but in the end, poor management made all the difference. I’m a restaurant manager myself, I know what I’m talking about. How is it possible for a supervisor to yell and overcharge without listening to the customer, without checking the bill, or even providing a receipt? I honestly can’t believe the treatment we received. I never imagined I’d experience something so degrading in a place like this.

Edit: this was the only place we ate at twice in our trip. Paolo and the team truly make you feel like family. We arrived last night w some car trouble. He and the chef helped after dinner and made sure we were ok offering to pick us up if the car broke down between there and the hotel. Sciumara is our home away from home! Look forward to visiting again for years to come! Lively atmosphere at this family run restaurant. Really enjoyed the large wraparound terrace on the waterfront. Menu had plenty of selections and was heavy on the pizzas. We had suckling pig and gnochetti w sausage which was excellent! The tart tatin dessert was truly incredible. We would return just for this but the entire meal was super! Friendly staff and efficient operation.

Pecorino in piastra was great! The fish was also good. The service was a little distracted, but ok.

The restaurant manager was very rude. We arrived 5 minutes before opening and we sat outside. Another waiter came and we asked for a place inside because it was a bit cold, he very kindly took us inside. Immediately the manager started telling the waiter off for that. We asked for 2 extra minutes to decide what to eat and the manager responded very ironically. The food was average. The grilled squid was hard and the prawns had sandy taste and texture. The pizza was ok.

What a rude old man....when we ordered a takeaway his attitude to us changed..we had a drink while waiting for our pizza...when pizzas were ready they weren't brought to us, just left on a table only 10 feet away and he said "pizza"... however the young man who took our order was very friendly and let us have a beer whilst we waited. Won't be going back to give them my hard earned cash

When in Cannigione and fancy a good restaurant, La Sciumara won’t disappoint. Located near the harbor, it also gives a nice view when seated rightly. Please make a reeervation, because most times it’s fully booked.

Wow great local spot with super fresh seafood at very reasonable prices. Fantastic food great choice.

“Absolutely fantastic experience! The Parmigiana pizza was delicious, and the seafood pasta was full of flavor. I also had the best-cooked octopus I’ve ever eaten in my life. The homemade white wine was delightful, and considering the quality of the food, the prices are surprisingly low. Highly recommended!

Great place and huge pizzas, so be prepared to eat! They also have fresh fish and can fillet it right at your table. The pizza choices are endless so you have a lot to choose from. The staff is friendly and very attentive, so the service is really good. I highly recommend coming for dinner.

Pizza is really good. My mom and I got seafood and this was really got, my wife got ravioli and this was good to. So wahy is 2 star for food? My brother in low and his wife get food poisoning by spaghetti with claims, claims was not fresh and my brother in low and his wife left restoran cause they got nausea. If you are seefod restaurant you should look what seefod and from where you buy.

Total recommendation! We have been here three times and we were always super satisfied - both with the very friendly and highly motivated staff, who gave us personal recommendations on food and wine, were very patient with us (our Italian is basically nonexistent but some waitresses speak very good English) and even without a reservation found us a nice table on a very busy Saturday evening as well as with the incredible delicious meals. The size and quality of the portions (always fresh, regional/local produce, handmade pasta) is absolutely worth the price which even is to be considered low! Additionally the restaurant is very clean and has a wonderful atmosphere, located upstairs on the 1st floor with big windows and a nice view outside. We will come back and are already looking forward to the next perfect meal time!

This is a fantastic place to have dinner. Food quality is extraordinary, service super fast and very friendly. You get here traditional Sardinian food in a very high quality and Pizza right from the wood fire stove. Also the seafood dishes are highly recomnendable. Prices are decent and worth the quality you get. Clear recommendation!

We came because of the high ratings. Our waiter came three times to ask for our order even though one of us was not even in the table and we were with the menus open still deciding. Very stressful. We ate the Tartare di Gambero rosso, not worth it, nothing special; and the pasta: Spaghetti Cozze e Zucchine, with some mussels stinking like pee, and the Spaghetti alle Vongole that tasted like NOTHING… Really disappointing!

TLDR; DO NOT SIT OUTSIDE Food was ok Service ok Their signature dish is the fregola which costs 20 but it’s a minimum of 2 so 40€ for that dish is disappointing the outside sitting is one of the worst in Sardinia, you sit on the main road, and share your meal with the bees Honestly I’m not sure why they even offer that, it was better if they mentioned it when we made the reservation, Also some dishes are only made on reservation, which they did not mention as well We left mid dinner cause it was unbearable I can’t recommend this place

Must try the Fregola, it’s delicious! Best Pane Carasau ever and everything else we’ve tried.

This is definitely the best restaurant we've tried on our trip to Sardegna. The food is excellent, especially the linguine, prices are more than reasonable for the areas and the staff is super friendly. Just make sure to book a table in advance as the place is also very popular among local people! Highly recommended!

Authentic Italian restaurant. The fregula was AMAZING, which was perfect with the house wine. Highly recommended 😋 It's better to make a reservation 😉

Lovely restaurant located on the road leading to Porto Cervo. From outside, it doesn’t seem appealing but you should try it. Porto cervo is known for its fancy restaurants, but you could also find places like that where you can eat really well for nothing. Try the fregola, which is a traditional Sardinian dish, really delicious. An easy place, to eat a good meal at lunchtime.

We went here twice because we loved it so much. Family restaurant, full of locals. The food was delicious and for a very good price considering the usual for Sardegna. The service was also very nice. Try the Fregola, it is delicious! Make a reservation otherwise you may have trouble getting a table.

Great service and delicious food. When we arrived the restaurant was full and we had to wait a bit but for this they applied a discount of the total which was so kind

In terms of the area this might be the best price/quality balance. Familiar service with vet good quality food, almost everything else is touristic feeling and distant service . The most authentic place without driving

Beautiful views, great service and lots of gluten free. Pasta, bread, pizza… service was impeccable.

The pork and oven roasted potatoes was our tastiest dish in Baja Sardinia during the 7days holiday and trying out local restaurants It was just devine. The oysters were a nice touch as well. Starter was great, main was great, I was weary the dessert crema catalana will let me down. But it didn't!! It was fantastic. So for us, this was the best meal, excellent value for money. Lovely views, excellent services. This is a place for those who love a romantic, quiet meal or so it was the evening when we were there Thank you to all the staff

Service is great, lobster spaghetti was also great taste but my wife vomited it later, I only tried some and had no problem. Wellington tuna is nothing like beef wellington and not that good. Overall OK experience.

I found this place on the guide Michelin. The place it quite and the terrazza has a nice view, there are various levels. The food it’s good and very tasty, fresh. It’s needed to improve the service which is a big slowly. The menu offer many dishes. The price is reasonable. Looking at the pizza this place is not to eat pizza.

Very nice place, good service, good food. We were looking for a place to have some italian traditional pizza and we found this place. We had some starter, pizza and desert. It s a nice view to the sea from the top terrace.

I have eaten a few times here. Best to reserve to get a good table. A highlight is the extremely good Tomahawk steak (1.2kg) and the pizza

We ended up eating 4 times at Blu Cobalto in one trip! The pizzas and pasta were delicious and i would particularly recommend the parmigiana pizza. They also have a great selection of wines at reasonable prices, and the staff were good at advising which wines suites our tastes. We also loved the tiramisu and baba rum desserts. The staff were kind, welcoming and informative, and gave us a nice meloncello after the meal. As we went off season in October we didn’t have to wait for a table but I can imagine it’s worth booking in peak season. We hope to be back next time we are in Baja Sardinia!

Nice ambient in this restaurant. Food prices were more reasonable then in the rest od the area for what it offers and foos was very good as well. We went there 2 times, during dinner time and the following day during lunch time. No need for you to make reservations as it usually has availabe tables. Coffee and dessert were good as well.

We stayed across the street from Blu Cobalto and frequented their family owned restaurant almost every night… everybody was always so friendly and professional , the food always delicious and fresh. I’ve tried many of the pizzas (all superb) and the seafood entrees 10/10.. the Sea Bream and Sea Bass catches of the day were my favorite .. highly recommend, can’t wait to be back!

Sooo busy 5 min wait but got in ok . Food and local wine superb . Entertaining people watching , note to customers when it’s busy be patient the waiters are doing their best . If you want a table chill 😎. 🙏🙏🙏

Read some indifferent reviews regarding this restaurant. Let me tell you service, food and atmosphere were lovely. The service team were very attentive and the food tasted great. We never felt rushed. We had tuna and salmon, they were delicious. We'll definitely be going back again before the end of our holiday. Give it a try you'll not be disappointed. Went back to this restaurant before we left , again lovely food, great atmosphere and fantastic service. Just a really great place to eat.

Nice restaurant with reasonable prices. Food was good. We went there 2 times, first time on dinner and second time on launch.

We've been for 4 days in Sardinia and so far this was the best meal we've had. Both Paccheri di mare and Scialatielli con salsiccia were amazing and the staff really nice. Would definitely come back here!

Totally tourist trap. We had a really bad experience here. They claimed this is a buffet but everything is extra charge. When we asked for an extra small portion extra pasta and pork they claimed 4 times extra dishes. Why would you claimed this is a buffet when additional food costs extra.

Atmosphere is the best part of the experience. The staff who served us put in 100% effort to explain the process. The food is delicious! Good portion. I left with a full tummy! Haha highly recommended to make reservations to have better seating. Our hotel was just 3 mins down the road so it was easy to get there. Lots of parking spaces.

This is one of the only restaurants I’ve been to in a while that I would 100% return to. As Mediterraneans, my boyfriend and I are not easy to impress when it comes to food. But Lu Stazzu completely won us over from the moment we arrived. We came here on our first night in Sardinia, and it felt like the perfect welcome. The atmosphere is warm and unpretentious, and the staff make you feel like you’ve been coming there for years. There’s a rhythm to the evening — you eat, sip wine, step outside for a cigarette or a chat, then wander back to more cheese, salami, and laughter. It’s relaxed in the best way. The food itself was outstanding. Everything is simple, but that’s exactly what makes it special. The tomato sauce tasted bright and balanced, the homemade pasta had the perfect bite, and the pork was crispy on the outside yet juicy inside. Even the humble boiled potato on the side was elevated — creamy, perfectly salted, and surprisingly memorable. The endless appetizers of aged cheeses and salami with house wine set the tone beautifully. I also can’t forget to mention the dessert, which was the perfect balance of sweet with a touch of savory. Honestly, we left without a single note or complaint — which is rare for us. It’s the kind of place where flavor and simplicity carry the meal, while the atmosphere and hospitality make you want to linger long after. We’ll be back.

A very local experience in this agroturismo place. They only have one menu with some of the most traditional Sardinian dishes. It is a great place to spend time with family and friends

WOW.. WOW… and WOW!!!! If you’re anywhere on this island you absolutely need to stop in here. Make a reservation because the food is off the hook and this place gets packed. The environment is overall relaxing and laid back overall. To start there is a unique buffet style of appetizers which has meats cheeses and wine. Then the magic begins, starting your meal off with a round of 3 different flavored pastas (pics attached). Then you will have the sausage potatoes and suckling pig. Finally, they serve a dessert made of fried cheese and honey with a ricotta on the side. The portions are proportioned well and they’ve thought the menu through. Included is a bottle of white or red wine and water. This experience was by far the best I’ve had on this island and we will definitely be back before departing. This place deserves nothing less than a 5 star. The service was very professional and the waiter explained what we were being served in English thoroughly. HIGHLY RECCOMEND YOU MAKE IT HERE BEFORE YOU LEAVE THE ISLAND I forgot to add photos of the appetizer and we will be back but I’ll leave that element of surprise for the you😎

Everything was soo good. The view the garden the aperatives. The pasta was so good. It was a fixed menu we paid 60 eur per person. Totally worth it, wine, desert, meat, pasta, aperatives everything included. Recommended for sure.

The atmosphere at the restaurant is amazing—thats it. They first serve a sort of Sardinian bread, sausage, and cheese with wine to start, but the quality, especially the sausage, is just ok. The pasta was nice, but the pork and dessert were nothing special. This restaurant could have served better dishes to match the atmosphere, but it did not meet expectations

Great view. Tasting and the presentation very well done. The overall rating is not at the right level of this place. We spent 210,00 in 4 with starter, wine and main course. It seems fair to me given the quality and the unique location.

September 2024, we loved our dinner here. The pizza was so good, italian rated. Risotto was lovely. Octopus was nice. Staff lovely, nothing to fault.

I felt compelled to leave a great review because I’m confused by their current rating. You can come here for a typical Sardinian lunch, Culurgiones (similar to a paccheri or ravioli), and a wonderful grilled seafood platter. It isn’t super fancy, but the view of the beach is incredible and the food and service is great. The food is very fresh. I think when people go to other countries, they sometimes don’t order the local cuisine and they’re surprised when their filet or hamburger isn’t outstanding. Great places for fresh, local Italian cuisine.

My husband and I traveled from Chicago. We’ve been to many countries such as Mexico, the Dominican Republic, Greece, Miami but we have never experienced better food than here at Baia Blue in Sardenia. The service was amazing! Our server Elijah was very professional, and chef I believe his name was Jusefe—both of them were wonderful. It’s been a long time since we experienced such excellent customer service. What was also very important to us is that everything was very clean. Truly a great experience! When we visit Sardinia again, especially Baja Sardinia, we will definitely come back to this place. Thank you

Great view and located at the Baja Sardinia boulevard. It was very busy, because 30 passengers of a bus tour visited the restaurant for some food and drinks. One of the older, experienced waiters took care of almost all the tables. We ordered two sole (medium size, fried in olive oil, 30 euros) which were nice, beer and wine cost 6 euros, but a service charge of 4 euros was also added (ridiculous).

Had lunch here in early October. Not many people around, so we did not have to wait to get a table. Some nice fish options, but not many. Nice staff and nice view towards the beach. High prices for what you get, but the same can be said about most restaurants in the area.

A lovely traditional restaurant on the front line over looking the Bay and beach of Baja Sardinia. Super seafood and local pasta dishes. A nice, reasonably priced wine list. Good value given the location and quality of the food. Friendly and multilingual staff. The mixed grilled seafood platter is recommended!

Beautiful spot with a breathtaking view over Porto Cervo. The food is elegant and full of flavor — authentic Sardinian dishes prepared with care and quality ingredients. Warm service, lovely atmosphere. Perfect for a romantic or special dinner. Highly recommended!

Had a fantastic dinner at I Frati Rosi. The food was delicious and the setting was beautiful — relaxed but refined. Janet was especially wonderful, incredibly kind and attentive throughout the night. Highly recommend

Fantastic lunch with a fantastic view. Our waitress (Jannat) was outstanding along with the rest of the staff! Absolutely amazing! Highly recommend! 🥰

They welcomed us without a reservation and we had a delicious meal. The server recommended a great bottle of wine and we both enjoyed everything we ate.

Everything was super delicious!! One delicious bite after another!! One of our favorites, even over the Michelin restaurants we went to.

Very nice spot super clean and decorated. Amazing food and service, staff very friendly and attentive. Highly recommended.

Delicious food and absolutely phenomenal service — truly top-class! Everything is perfectly thought out, with great attention to detail. You can really feel the passion and hospitality. One of the best places around — definitely worth coming back!

Great food, good quality for a nice price! Real Italian restaurant, with friendly staff. Highly recommended :)

From the outside we were expecting something completely different, but once we settled inside we were pleasantly surprised. The decor is very chic, clean and has a fresh pressed look about it... you'll notice the attention to detail in design. Service was Great, Food was good...We had a mixed fish plate, calamari fritti...(could have been better), grilled veg and fries which were amazing! Second night we tried the pizza which was good as well. Reasonably priced... for it's location. If you book online you receive a discount which is always a good incentive. Overall it was a pleasant dining experience and I would recommend.

Amazing, loved this place on our trip to sardinia. So good we went twice for dinner. The octopus, shrimp, cuttlefish and squid with rocket and lemon starter was spectacular. 2 starters, 2 mains, glass of wine, vodka and lemonade, bottle of water all for less than 65 euro. The burgers and pizzas really good to. Staff were so friendly. And so close to Porto cervo. Really worth a visit.

We asked our hotel to recommend a nice pizza restaurant and they certainly delivered. The service was great, the food was even better and the prices were the cheapest I’ve seen so far! Everything was made fresh to order and the pizzas were perfect. Highly recommend

Absolutely enjoyed every moment here, the staff were very friendly and the food was amazing especially the burgers and pizzas, beers are amazing too. prices were very reasonable especially for its location, definitely worth a visit!!

As you drive past, this looks like a fun casual place with beer overflowing on the sign outside, and with a name like Birrificio, you'd expect a casual spot with a good selection of beers. Instead, once you get inside, you'll find a stuffy atmosphere with white table clothes and a bunch of rude men in vests. They offer just 3 boring beers on tap, and an expensive and uninspired list of bottles. Once you move on from the beer, make sure you don't ask for any wine recommendations, they'll just recommended the most expensive one and say "you can spend less, but it won't be good, just cheap stuff." A few other rude comments were topped off by our bottle of wine being spilled on the table by the same ahole. The food is about average for the area, which isn't saying much. The caprese was pretty good and came with basil for once, which was a nice surprise. The olive oil was also very good, but I don't give them much credit for that. Our Carbonara was not al dente and had way too much cream, and the bacon on it was overly smoked and fatty. Our pizza was okay, but nothing to write home about. I almost forgot to mention, I had to get a replacement water glass, because mine reeked of rotten eggs. Pro tip for restaurant owners, don't wash your egg dishes and drinking glassware in the same dishwasher load. Try your luck elsewhere.

Fantastic. If you are in doubt where to eat, this is the place. Great food, wine and offcourse beer. Staff is very friendly and professional. Waiters know how to serve and provide service. Very enthousiastic about this place.

The location and the beach are absolutely stunning—one of the best in the area. However, the restaurant itself didn’t live up to expectations. There’s an attempt to project a chic, traditional vibe, but the food and service did not reflect that quality. Dishes lacked generosity in portion size and flavor, which was disappointing. The prices were quite high for what was offered, and despite the formal atmosphere, the overall experience didn’t feel upscale. While the staff wore crisp attire, the service and food just didn’t deliver the value or warmth you’d expect from such a place.

This restaurant deserves a much higher rating. We enjoyed everything we ordered and you can’t beat the view! I am from the U.S. and traveling in South Italy with older children who do not like seafood. This restaurant had something for everyone. My kids enjoyed the cheese raviolis, I had bolognese, and my husband ordered seafood. In addition, the bread and salads were fabulous! Our server was very patient and understanding of our language barrier. The staff went out of their way to make sure everything was to our liking. They were flexible with our drink orders and made whatever drink we asked for. I would definitely return!

Apart from location this restaurant has nothing pleasant, waiters are rude and abrupt almost like you are disturbing them..., food is mediocre and flavourless just chucked on the plate with no presentation and prices same like other restaurants around, so save your money and go somewhere else.

Staff were rude and unfriendly, and incredibly slow. I got the impression that they didn't really like tourists here. Staff ignored us and we're abrupt when we did speak to them, but were happy to have a joke and stand chatting for long periods with the locals. Food was nice, but nothing special or to write home about. We waited 25 minutes for the bill and had to ask 3-4 times for it - we had a bus to catch, so ended up having to eventually just go to the coffee bar and pay (which they also weren't pleased about!!). The location is the only positive. There's a lot of restaurants on the strip above the beach, so save your money and go to one of those instead.

The two female members of staff were absolutely brilliant. Such a shame about the incredibly rude male member that initially served us. Pulled a strop and tried to walk away when we asked for a starter to come at the same time as our mains due to time restraint. Then proceeded to spend ages talking to his friends before putting the order in. Left out various things on our order and the women members of staff took over, ensuring we have everything we needed and re-ordering what was forgotten and our wine, as well as bringing over the pepper and offering cheese for pasta which he never did. We sadly noticed he gave similar awful service to any table that wasn’t Italian. Food was lovely. Shame he’s ruining what is a lovely restraunt and unfair on the other lovely staff having to pick up his slack and bad attitude.

Incredibly rude older male staff. Impression it does not cater to tourists. Food was average. Do not go here. Much better places elsewhere that are friendly to tourists in the middle of a tourist destination.

Service was slow and even told the waiter there was a wasp on our wine glass proceeded to do nothing about it, the pizza was soggy and the beef was medium even though it was asked to be medium rare. Rest of the food was okay, but there was a lack of customer care.

Extremely overrated, the food was very very average (I could cook something very similar at home) and prices were above average. You are just paying for the location here, if you want to have proper good food, go somewhere else. Staff was friendly.

Great location with an amazing view and super friendly staff. I’ve been here a few times, and it’s always a good experience. My favorites are the beef steak, Elit pasta, and the grilled octopus — all were really delicious!

Great food and very friendly staff. Prices are reasonable in comparison to other places in Porto Cervo. I enjoyed the eggplant pasta very much!

Good value for Porto Cervo! Amazing view, decent pasta, and great service - highly recommend. Had the Classico pasta, mussels & clams, and caprese salad. All were good, but have had better on the island. Can be a bit of a line.

I was a bit confused when I tried to book via Whatsapp and they said they do not take bookings and to come directly to the restaurant, and when we arrived at 11:55 (opens at 12:00 for lunch) almost all tables were booked and we were lucky enough to get one for 6 persons. They waiter said that they did not take my booking via whatsapp as there were too many bookings, so if you do not manage to book in advance, make sure you are there at opening times. The octopus was very good, but the cozze were not as before, the two persons that took them in our group did not finished and took another portion of Seff pasta (very good). Another had Arrabiata and she liked them very much (she likes spicy food). They service is as usual: perfect and very attentive to customer’s needs. We paid 183€ for 6 pax.

Beautiful view!! The service was also okay for a busy night. The food was nothing amazing, but it was reasonably priced. Overall probably one of the better spots to get a reso in swanky Porto Cervo.

Nice pasta and ambience. Very fairly priced vs other places in the area with no difference in quality

We ordered a bottarga and celery salad as an appetizer, and it was excellent (though I’d suggest asking for extra celery if you’re worried the bottarga slices might feel a bit heavy on their own). For the mains, we had Spaghetti alla Vongole with bottarga and grilled shellfish. The spaghetti was exceptional, I loved that the bottarga dressing was served separately, so you can add as much as you like! The grilled shellfish, however, was just okay. I would have preferred if the shrimp had been cleaned up a bit more with the legs and whiskers trimmed so the plate looked tidier, and the overcooked black parts didn’t stick to the meat and add bitterness. Not sure the shrimp were at their freshest, as the meat was stuck to the shell and very difficult to peel. I’d take one star off for that. The environment and service were both excellent. The waiter thoughtfully changed my shell plate several times before I even had to ask, and the view was absolutely amazing.

This place in Sardinia has an amazing view right by the sea and a super chill vibe. The food was really tasty and had a unique touch. The service was a bit slow, but overall, it was a great experience.

Fantastic experience from the moment you arrive, stunning views, very clean, great chilled atmosphere, impeccable service, outstanding menu, quality/price ratio superb. Had Octopus & cream potato, sardinian pasta with seafood, squid with creamed, semifreddo, magnificent

I wouldn’t recommend this place to anyone. My wife and I were seated right away upon arrival, and we received the menu promptly. We chose a fish-based starter, which was quite good, though the portion size certainly didn’t justify the high price. For our main course, we went with the only fish option available: a mixed fry of calamari, shrimp, and vegetables. Unfortunately, it was disappointing and was mostly based on fried shredded vegetables. The dish lacked flavour and only came with a basic sweet-and-sour sauce rather than a tartare sauce which is normally offered with fried fish. When asked how the food was, I mentioned that we were not satisfied with the main course. That was the end of the conversation. No one followed up, asked for details, or showed concern. It felt like they already knew what the issue was, and chose to ignore it.

We dined at La Brezza after having checked multiple reviews in the area. The choices are extremely limited and besides that, food was bland and overpriced. The fried calamari, prawns and vegetables was simply a dish of shredded fried vegetables. Despite having tried to communicate this with staff members, all fell on deaf ears. We expected more for the price paid and it ruined our night. Had higher expectations. Please avoid.

Let’s be honest here - the location and view are outstanding. In the spirit of being honest - this place doesn’t deserve to serve the people who live in or are visiting Sardinia. The servers are rude, unclear and short with guests. When trying to order and make a slight change to an option ON THE MENU, we were told no. This is understandable if it was busy, but it was not. There were 3 tables used of about 40, which should have been the first clue. We ended up having, still water, 1 drink each and 2 salads. The salads are simply the greens you buy in a box at the store, put into a bowl. All of this was 41€… they also charge 5€ per guest just to sit. To make your life better - go across the street to Cutter or any of the other restaurants that are always busy to enjoy a great view, service and food.

Amazing fresh seafood, very good service and nicest place in town with sea view. Totally recommended!

It’s a small place, pretty basic, paper plates and plastic glasses but the food is simply incredible (highly recommend the marinated fish as an entree, the pasta vongole e bottarga as a first and the fried octopus). Prices are fairly good. The service though is not great. It is almost impossible to call and make a reservation, as they never pick up the phone, and you should definitely make a reservation if you are planning to have dinner especially on Fridays and Saturdays, so you need to show up and ask the owner for a reservation in advance. Don’t even waist your time asking the waitresses since they will only reply with “talk to the manager” in the best case scenario.

We had a truly memorable evening at Tavola Blu. From the moment we arrived, the atmosphere felt special—elegant yet relaxed, with a welcoming and intimate vibe that’s perfect for a seaside dinner. The menu showcases the best of Sardinian seafood, and every dish we tried was a delight. The ingredients were clearly fresh and of high quality, and the preparation was both refined and full of heart. The homemade pasta with seafood was perfectly balanced, and the grilled catch of the day was tender, flavourful, and beautifully presented. What really stood out, though, was the service: attentive without being intrusive, knowledgeable about the menu, and genuinely passionate about what they serve. The staff made us feel completely at ease. Tavola Blu is the kind of place that stays with you—not just for the food, but for the entire experience. Highly recommended for anyone looking for an authentic and elevated dinner in Cannigione.

It used to be a great place - lately the staff seems tired of customers - forget to get a table after 1.p.m. for lunch - better do not show up at all. The food out if the show case might or might not have seen the microwave. It is a pitty to see this place decay - passion for business seems gone.

Small bar with a variety of fish dishes & pasta for a honest price. They are fast serving the table.

By far the best and most authentic Sardinian cuisine in the area, its rustic, local and the food is incredible. Very very affordable. This reminds me of a restaurant Rick Stein with be seen in. We tried many restaurants around and found you were paying for the view or white table cloths.

Service unfriendliness at it’s best! I can’t speak about the food as I wasn’t “allowed” to eat here! … my friends booked a table for 4: more friends including myself wanted to join them, so they begrudgingly accepted the reservation to increase at 8 people but when asked to increase it by one more they hit the roof, yelling this was unacceptable and not the way to book. Now, I could begin to understand if there was a real problem but this was not the case: my friends reported there was room for one more at the head of the table . They simply couldn’t be bothered with more work - and more money. So much for customer care and hospitality! ... This is not how to deal with customers. As for the food, I report what my friends told me: it’s all frozen fish. As long as one knows…

Tasty food, great service and friendly staff. Kind to let us in when all tables were reserved. All the food we tried was so goooood. If you want a suggestion, try the fried octopus 🐙 and ravioli with seafood.

We booked a table outside for 9 pm after beautiful sunset walk in Porto Cervo. It was a great choice for family dinner. Amazing romantic place with beautiful setting outside and high quality seafood and service! We took seafood pasta was top, same as seafood Frito misto and grilled seafood. Perfect service, attentive staff and overall wonderful dinner experience!

Have dined here for three nights in row and couldn't be more satisfied with the quality of local produce and service. Great selection of food and wine out of the menu. A balance of sea food, meat and local dishes were excellent 👌. By far the best restaurant we've ate at during our stay in Sardegna especially in the Northeast of the Island, be warned - the number of seats at the restaurant is limited, so be prepared to book in advance. Looking forward to our next dining experience in the future.xx ❤️

We DO NOT RECOMMEND going here. I am re writing this review because my wife and I came here on our honeymoon and had the most awful dinning experience, and the owner wrote back on her review saying that we have never been. The most disappointing thing was that the managing staff were awful (despite the other staff working hard) and did not want to hear our feedback. We waited 1.5hrs between starters and mains, the prawns actually tasted off (and we eat, cook and catch a lot of our own seafood and know what good seafood is). The calamari, prawns and scampi were chewy because they were overcooked. We were also able to order their local dish ‘sea urchin pasta’ that did not taste like sea urchin, and later found out it is illegal between May- October to harvest in Sardinia, so IF it was sea urchin it was not fresh/ likely imported. We were looking forward to a beautiful meal, and this was not it. Don’t waste your time, there are so many more delicious places to eat.

From the moment we came in the restaurant the staff was very attentive and welcoming. The food is high quality. We had lobster linguine and sea food linguine and both were absolutely delicious. The fried fish were great too and the tiramisu was excellent. The service was friendly and professional at the same time. Marco helped us and he was great! We highly recommend this restaurant if you’re in the area. Some pictures to follow

Retro? Avoid it! The two prawns in the prawn pasta tasted off and we had rubbery squid, and overcooked seafood. We know fresh seafood, and this did not taste fresh. We found only the cullurgionis were decent. Rude management staff and a 1.5-hour wait between starters and mains. We were looking forward to a beautiful dinner but unfortunately this was not it.

Retro is the kind of restaurant that immediately draws you in with its atmosphere. Warm, stylish, and inviting – it’s the perfect backdrop for an evening to remember. The food is superb, prepared with passion and attention to detail. Every plate that arrives feels like a celebration of flavor. From starters to mains, everything is thoughtfully crafted and beautifully presented. The service is equally outstanding – attentive without being intrusive, professional yet genuinely friendly. It’s clear the staff take pride in creating an experience that feels both special and effortless. Retro isn’t just a place to eat – it’s a place to enjoy, to relax, and to savor the very best of hospitality.

My pasta 🍝 was so good, but my husband’s steak that just average.

The place is a bit secluded from the restaurants in the harbor. On site it looks like a Chinese restaurant where you sit in a staircase to apartments. Don't be fooled by the location and let the food speak for itself. Well-cooked pasta and very good pizzas were served. I wanted a pizza with seafood which was not on the menu but they had no problem composing one for me.

I had one of the best poke bowls I’ve ever tried! The ingredients were incredibly fresh, perfectly balanced, and bursting with flavor. The fish was tender and high-quality, the toppings were generous, and the sauces tied everything together without overpowering the natural taste. Every bite felt light yet satisfying. Definitely a must-try if you’re looking for a healthy, delicious, and beautifully put-together meal. The service also 10/10!

Amazing first night in Cannigione. Chef Johnny got us to come to his restaurant and the food did not disappoint. The most amazing seafood pasta and carbonara. The staff entire staff was amazing!

Super fresh fish. Wow tuna was amazing! Very lovely service, quite place for a amazing poke or sushi! Very reasonable prices! Enjoyed it a lot! 😎🙏🏻

We had dinner here on our holiday. The staff is very nice, especially the lady! She was really sweet and friendly. The food was really delicious too, would love to come back.

Lunch. Pleasantly surprised by the good atmosphere, helpful staff, smiles. Chosed bowls and sushi dishes. We really liked it, fresh and tasty food. The bowl portion was large, fresh tuna. It was really delicious and I would gladly come back.

We had sushi here, it was amazing! The woman who works here is so sweet. The sushi was also very nice!

⚠️CAUTION ⚠️ Burn pizza with canned sausages and the ham on both pizzas was spoiled with bad taste! We exposed to the emploeyee and In the end only an appolagize and 25€/pax as if nothing happened. The owner was smoking inside. It is crazy Never again

I do not think it is worth going. I also think most of the 5 stars reviews are from friends of the manager/staff. The atmosphere here is nothing special, one waiter speaks alone and when people wanted to move inside due to the insects which were flying around their food he kept complaining. I had to move also and I have moved my food too, I could have very well cooked it. A small pasta dish with oil and garlic was 22€, sorry but that is called a rip off, on the other hand pizza is not too expensive and it is decent, cooked in a wood burning oven, so buy pizza. Not bad but not worth the price. Decor is basic, but clean.

We have been scammed, in the menu fish of the day had price 10€ ( with no note or star what is the size or grams). In the end of lunch the bill comes where fish price was 70€. After we asked why price is 70 and not 10, and they explained that it’s price for 100 grams. This information was not written there. Other dishes were fine, but small. All our experience was done by this scam fish.

We had pizza and pasta - the pasta portion was small but still tasty. Pizza was great - it’s easy accessible from the beach and parking is right outside. The place was full of people which is always a good sign.

6€ for a caffe Doppio , mediocre food …. Seemed like a tourist trap!!

None of the seafood is fresh. The red pawn and scampi taste like they have been in freezer for a month. No garlic no parsley in clams vongole. All pasta taste the same, plain. Waiting staff took away my plate when there are still food on the table (we r sharing all dishes). Staff took away the pepper grinder when everyone is still eating. Really bad in all aspects which I have not experienced for a very long time.

Alessandro is amazing. Food is stunning, best spaghetti bolognaise, happy to adapt for vegetarians. Definitely worth a visit (or two) 😀 loved it

We really enjoyed our dinner at Cutter lounge. The atmosphere was great and the food was excellent. Honestly, we almost didn’t go because some reviews mentioned long waiting times and unfriendly service, but our experience was completely different. The food arrived very quickly, and the staff were extremely friendly and attentive. We can absolutely recommend this place without any hesitation!

Lovely bar / restaurant over looking the beach. We stopped off for a drink and sat over looking the sea. Ordered two drinks. It took 10 minutes to get our drinks but didn’t think anything of it. Anyway ordered another beer, waited 20 minutes for it, though I could see it on the bar, it had been pulled and was waiting for a waiter to bring it over. After another 10 minutes I started to get inpatient. I turned round to the bar, I was going to point out my beer was going flat. I then saw the bar tender pour the beer I to the sink? The waiter then came over to me to explain they were closing and we needed to pay the bill??? I said I’d like to have had the beer I ordered 30 minutes ago, but I can’t now as it’s in your sink? He just said sorry it’s too late for another beer. I was then presented with a bill for 20.50 euros for two drinks we had…. Grossly over priced and service was rubbish to say the least… 1st and only time I’ll be going to that bar!!!

The place looks great, but there were groups of people screaming and the noise was unbereable. Attention was the absolute worse, they bring each fork one by one and take a whole lot of time to bring the food. Everything was tasty though, but the wait for it was too much, and each plate came at their own time.

Review based on location, rather than food. Top place to relax next to the beach for drinks. Lovely vibe, decent music and good atmosphere. The staff are welcoming and friendly. Spent a couple hours here although didn't eat anything.

A great restaurant and bar in Cannigione perfectly located with fantastic sea views. We stopped in for lunch and were treated with great service and excellent food. They have three different areas to sit and have drinks or dine.

Great views of harbor if you can get a seat outside. Service was awful. They take your order and bring items haphazard and never came back. Asked 3 members of staff for help and all referred to someone else. Food was cold and tasteless. Worst pizza ever. Couldn’t order any additional drinks. Tried to get bread and olive oil which was impossible.

Recommended to go for the view and atmosphere - but make sure you are not too hungry. The pizza was fine but I am still in disbelief on their tapas menu. What was advertised as „shrimps“ was a single (literally one) sad shrimp with cold salad and tomato without any dressing. We braved to also order another starter but equally small and taste wise disappointing. It’s a shame,

I ate here with my girlfriend yesterday and we were astonished with the quality. Our first dinner in Sardinia and to be honest i don’t think we are going to have a better experience than this one. The food was delicious, especially the scallops. The waiters were super friendly and did everything to make us feel good. I would recommend this restaurant to everybody!

The service staff is very friendly, attentive, and professional – you never feel rushed or like just another customer. On the contrary, they really take their time, which creates a very pleasant and welcoming atmosphere. The food is excellent – full of flavor and beautifully presented. All in all, a thoroughly enjoyable experience. Highly recommended!

Seafood focus, authentic dishes from the Gallurese tradition, prepared with fresh and zero-kilometre ingredients, sourced from small local producers. From the fresh catch of the day to Sardinian meat, including homemade pasta and traditional desserts: the menu is rich, seasonal and carefully curated in every detail. Every dish is paired with a selection of high-quality Sardinian wines. Rustic yet elegant terrace with an AMAZING sea view. Can make your own seafood platter of fresh and grilled seafood/ fish. Great wines.

My best dinner in Sardinia. The view from the terrace is priceless and the menu is as good as a 5 star restaurant. But the service is really outstanding, they guide you in the choice of dishes and wines without forcing. The seafood was fresh ,delicious and very well presented. They make our last night in Porto Cervo unforgettable, away from the hustle and bustle of the centre. Highly recommended!

Really fantastic gastronomy restaurant. Highly recommended the bream fish with pistachio crusty.

Great restaurant with a good menu. Had the grilled octopus for appetizer, and the homemade tagilitelle with clams for the main. Both tasted great. The seadas for dessert is a must...deep fried cheeses! Service was great as well, servers were nice and prompt. Overall, suggest making a visit here if you are in the area.

Great welcome and super friendly staff. Nice music and fantastic food. Great amaro and a pleasure to dine here with an amazing view of Porto cervo. Recommended

Come here only as a last resort as it opens from 0700-2300hrs and it’s the only place to eat in this area. Ordered the Vongole and the claims were still frozen and I returned it for a carbonara which was too salty. The pizza and the calamari were decent and the portion sizes were big. I stayed at the Cala Di Volpe where they charge €40 for a burger so this was a no brainer where I could feed 3 people for the same price. To each his own….

Great spot for a tasty and affordable meal! The pasta dishes are seriously delicious—lots of variety and really generous portions. The service was awesome, especially thanks to the friendly Argentinian wait staff who made us feel super welcome and taken care of. Plenty of parking too, which is always a plus. Definitely coming back!

We were looking for a good spot to have lunch on my birthday—our second day in Sardinia—and stopped at Barreto in Cala di Volpe. Such a lovely place with super friendly staff. The pasta portions were huge and the tiramisu was absolutely perfect. We’re already thinking about coming back. Special shoutout to Miriam, our waitress—she was so funny and made the experience even better. Loved her! Update: we returned to have dinner, the food was great but the service wasn't like we had at the first time, the waitress refused to give us olive oil to eat with the coperto(bread)(which wasn't fresh) because we didn't order salad, I thought this wasn't necessary, I will not return again.