Where to eat: the 49 best restaurants in Golfo Aranci

Definitely recommend this place 😊 best sea food we had in island! Very nice view, staff is very helpful 🤗

Really top class meal for the four of us. Super quality, well presented in a fabulous atmosphere. Great owners and staff. Bravo.

The owners/servers speak English very well. On the beach AND the nearest marina street. Take a look at the desserts in the display case as you enter. The QR code on the table will give you the menu in non-Italian languages. The appetizers were beautifully presented; every main dish had edible flowers. Wow. YES, we'll return!

Truly amazing and fine food, excellent and fast service, right in front of the sea… what else ? Thank you!

I had lunch at this place. Nestled beside an idyllic beach, the setting offered amazing views . The menu boasted an impressive selection of fresh, locally-sourced ingredients, paired with regional wines. The service was excellent . Would I return? yes.

This place is just a dream! Definitely one of my favorite restaurants in Sardinia :) The service was great; the waiters were very attentive and friendly. As a starter we had the dish with artichoke and our main dishes were the risotto with fennel, gamba’s and parmesan and the spaghetti with clams. We loved all of them! Everything is locally sourced and tasted very fresh! Also the drinks are good. For dessert they come to your table with a cart filled with the most delicious desserts and you can pick the one that speaks the most to you. We went for the tiramisu, and loved it as well. It is a bit expensive, but I thought it was worth it since besides the good service and food you also have a spectaculair view. I loved the vibes!

I really would recommend a visit if you’re staying close by. The service was excellent - thank you. We had the octopus with Jerusalem artichoke to start which was delicious and then I had the prawn and fennel risotto which is almost certainly the best risotto I have ever had and I wanted to hug the chef! The tiramisu for desert was ok but would personally prefer a boozier and stronger flavour. Would gladly return. Thank you to the whole team for your efforts.

We've dined here three times, and each visit has been fantastic. The gluten-free pizza is the best I've ever had—highly recommend it! The service was excellent and fast, making the experience even better. The only downside was the lack of gluten-free pasta. I'm confident that if they offered it, it would be just as amazing as the pizza.

Excellent food, nice interior, super friendly staff. Real good Italian cuisine. Delicious pasta dishes and pizza. Tiramisu creamy like a dream. 😍

We tasted very delicious pasta and pizzas. We ate botarga as starter. That was delicious, however everybody may not find so delicious the fried anchovy. We also ordered tiramisu as desert and not successful like their pizza. Restaurant was very crowded. You should accept to wait 20 min or more if you do not have reservation. We suggest to do reservation before hand.

Very friendly staff with delicioius cuisine. One of the best restaurants in Olbia region where I want to return next time. Even pizza margharita that was ordered by my daughter was really tasteful. Grazie!

An excellent spot for a delicious dinner or pizza. This is the go-to place if you're looking for quality and good prices. We visited three times, and each time the service was friendly and professional. The food was delicious. Sitting outside often comes with a pleasant breeze, which is a relief during the hot August temperatures. It's a shame that photos can't capture the taste and joy we experienced while visiting this place because I made just two ;-)

“Spigola al sale” is missing from the photos, but it was as good as everything else. Grazie mille!

Firstly i need to thank every single one of the staff that looked after me as i unfortunately passed out as we were dining there. Their care for me and my family was absolutely amazing and i cannot thank the staff there enough for being so attentive and quick to ensure i was ok. Secondly, the serivce and food was some of the best we've had on our holiday this side of Sardinia. The pizza (margarita) and pasta (carbonara) were outstanding and im gutted i didnt get to eat dessert. I will be back before i leave to try more!

Lived close by. Ordered a cocktails. Good quality for the beach bar! Delicious. View is amazing. Location is convenient, with small parking spot. The sea is in 5 m from the bar.

A beautiful spot next to the water, service impeccable and food gorgeous. We went twice, for lunch and dinner, the menus different for each visit, we started with ceviche which was lovely and fresh, then a starter of pasta (cooked to perfection - well we are in Italy!) and a main, for lunch this was swordfish (not a large plate), and dinner the suckling pig. Only small point, warm bread would have been nice. Highly recommend.

Excellent service with a beautiful sea view from the outdoor terrace. In the summer, it’s most pleasant after the sun has set. All of our food was delicious, and the prices reasonable given the quality of food, service, and atmosphere. You can ask for a separate vegetarian menu that includes vegan options. Reservation recommended. Excellent experience all around!

We have been here for dinner tonight and it has been the worst experience ever. I ordered spaghetti with shrimp and the spaghetti was definitely missing the shrimp, the staff did not bother to check how was the food or showed no interest whatsoever despite me leaving the plate barely touched. Strong no of you are looking for high quality Italian food

We had a great night thanks to this restaurant. We had reservation via website. Service and the staff were amazing. We had excellent service from Irene. We had rice as starter and veal and catch of the day(seabass) as main, soufflé as dessert. They were all delicious! Soufflé was a bit too small to share for 2. Overall we had really delicious dinner with a sea view. Thanks to the chef and the staff!

Recommend for seafood done right! We had catch of the day between three of us and from start to finish, service and food was magnificent.

Amazing food and wonderful staff! We had fish which I would throughly recommend

Our visit to La terrazza was extraordinary. The ambiance was warm and inviting, perfectly setting the stage for the evening. The service, provided by the charming couple who run the restaurant , was impeccable—attentive, friendly, and genuinely caring. The food was simply outstanding, with each dish beautifully presented and full of flavours. Their wine recommendations were spot-on, enhancing the overall experience. What truly sets La terraza apart are the personal touches and the hosts’ passion for their craft. Their stories and dedication made our evening unforgettable. They really offers a once-in-a-lifetime dining experience that we will cherish forever. Highly recommended!

Fantastic experience! We dined at one large table with a group of strangers, whom we got to know over the course of the dinner. The view overlooking the marina was wonderful. The hosts prepared several delicious courses accompanied by wine. They explained what each course was, what inspired it, its origin etc. Highly recommend!

I came here with my 2 sons, 12 and 15th. The food was very good.. Lot of different courses. My sons don t eat like adults and they don’t drink wine. I paid 300€, 100€ for each one of us. That’s not a fair price. There must be a price for adults that eat and drink wine and a price for kids or teenagers. For this price it was good to bring them in an upscale restaurant on the beach. So just ask the price before you go and make sure your kids don’t pay 100€ each

We had the best time at La Terrazza, it was amazing! The family are so accommodating and we loved our experience. We would definitely recommend this restaurant to anyone visiting Golfo Aranci. Thank you so much for the hospitality and the history of the food, it was all delicious.

The most amazing experience and the highlight of our trip to Sardinia. We had the seafood menu and everything was so delicious. Tiziana and Fabio were great hosts. Highly recommend 🌟

We visited Sardinia and went to La Terrazza su Figarolo twice. Everything there is fantastic: The delicious authentic food is prepared with fresh ingredients, fish straight off the boat and real passion for cooking. Tiziana and Fabio are warm, welcoming and polite hoste, they make guests feel at home and present the food very well. Last but not least, the view over the bay of Golfo Aranci is amazing and it is a pleasure to see Fabio at work in their beautiful kitchen. On top of that, they serve great wines that complement the food. We had two babies with us who also felt very at home - they just slept in their prams while we had some of the best food we'd ever eaten! One member of the group had some food intolerances, which Tiziana and Fabio maneuvered very well and created a fantastic menu for this person, also. If you are on Sardinia, this is a must! In fact it's worth traveling to Sardinia just for this experience!

Home cooking at its finest! A real ‘must’ for anyone visiting Sardinia. Stunning food, incredible wine and wonderful company, an evening to remember. We went for the seafood night and immediately booked to go back and try the evening with Roman cuisine. Not to be missed.

Beautiful setting and a busy restaurant. Shame about the food. The bread was stale, the pasta was undercooked and my partner got food poisoning from the shellfish. It’s expensive because of its privileged position. I was a bit suspicious it wouldn’t be any good as the senior waiter was scruffy and unshaven. Not a good look for what should be a slick operation. If the food had been good, the price would be acceptable but it just wasn’t !

Was there for a dinner. Spectacular view, beachfront. Friendly staff. We ordered fried squid (4 ⭐️), pasta de mare (shrimps not fresh, pasta not a homemade). Appetizers were delicious, recommend octopus. Bred in the table wasn’t fresh. Good for a dinner but nothing special.

Amazing service and delicious food, view is excellent too! Highly recommend!!

10/10. the staff was so attentive and kind, food spectacular, met the chefs. Definitely worth the visit.

We had a delicious and memorable meal. The fried baby squid starter was crispy and tender. The seafood pasta with bottarga and the seafood fregola were delicious. We had the catch of the day fish, with roasted potatoes, tomatoes and olives - it was fresh and perfectly cooked. The service was exceptional, especially Roberto who was as so friendly and attentive. The view of the water as the sunsets was great. The cherry cheesecake (with a couple of glasses of mirto) was the best way to finish.

Starters were good. The mains were good for the kids, not so much for the adults. We ordered the tomahawk medium and it came out rare, which is still ok by me (I’ll usually eat medium-rare in a steakhouse) but missing the intended cooking amount by that much is a pretty big miss. Something to consider if you order that. We ordered some grilled seafood that likely didn’t get brought out fast enough and that was only lukewarm. Fish needs to be brought out quickly once prepared. The service was generally good, as it got busier, our waiter was a little less attentive. The atmosphere was fantastic, right by the water, beautiful views.

Extremely Disappointing Experience – Not Recommended We had a very disappointing experience at this restaurant. We ordered a lobster that turned out to be virtually inedible. When we expressed our concerns to the staff, they showed no interest in addressing the issue and were completely unhelpful. Before ordering, we were clearly assured that the maximum price for the lobster would not exceed €200. However, to our surprise, we were charged €320 on the final bill—with no explanation or willingness to resolve the discrepancy. Given the poor service, lack of accountability, and misleading pricing, this is not an establishment I would recommend or consider visiting again.

If you’re looking for incredible pizza in a truly authentic Italian setting, this place is a must-visit. The pizzas are fantastic — the dough is perfectly cooked, the ingredients are super fresh, and the flavors are spot-on. Whether you’re into classics like Margherita or want to try something a bit more creative, you’ll find something to love. The staff is very friendly and attentive, which really adds to the overall experience. Just keep in mind that only a few of them speak English, so it’s a great chance to practice your Italian — and honestly, it makes the experience feel even more local and genuine. The space itself is beautifully decorated, with a warm and inviting atmosphere. It’s stylish without feeling too formal, and it’s perfect for both casual and special occasions. Prices are fair for the quality of food and service. If I had to point out one small thing, it would be that they had the AC running on the terrace, which felt a bit unnecessary. But honestly, it didn’t take away from the overall experience. All in all, this is a fantastic spot for amazing pizza, great service, and a lovely ambiance. Highly recommended!

Fantastic place - simple, fresh menu, great service, really cool decor and vibe. Cool and trendy, I can only liken this place to the kid in school ypu wanted to be like - suave, chill, and effortlessly je-ne-sais-quoi. Food is amazing, and all freshly made to order. The dude working the pizza oven was a pleasure to watch... not sure if it is a family run establishment, but it sure felt like it. Great wine menu, excellent service - *brilliant* food, flawless service. Amazing!

By far the best pizza I had in Sardinia - so good that I almost got addicted to their Campidanese pizza and had to come back not once, but three times for it! Make sure to leave some room for their equally amazing pistachio semifreddo 🥰

They were able to squeeze me in on the patio, which I really appreciated. The pizza was amazing, although I sort of wish I had gone with a classic Margherita. Prices were fair, and the vibe was busy but there was always someone to flag when I needed something.

We went to this place 4 times in 7 nights. We were told it was the best in town, and we confirmed it! What a pizzas,what a lovely place and the staff was super nice.

Really amazing & delicious glutenfree pizza with a great view on the balcony looking at the beach during sunset! We have been there twice and on the picture I had pizza bufala :-)

Very delicious pizza! We had one pizza each and it was more than enough! Delicious food and excellent service! The place has so many seated options which I wasn’t expecting that because when you look from outside, you only see the balcony but it has some indoor area and garden as well. We didnt have a reservation but found a table since we were early (around 8).

Amazing experience for this seafood restaurant in Golf Aranci with Incredible view over the sea. We’ve chosen tasting menu, the waiter was very accommodating as some of us didn’t eat raw fish, so the menu was customized for them, we really recommend this experience especially that the chef is really keen to protect the sea environment! We will definitely come back

It’s like a fine dining restaurant. Foods and portions don’t deserve their price. Prices are very high, main courses are 36€ and starters 24€ but you can’t feel ful after eating one main course and one starter. Starters cannot be counted as a portion they are very little. We ordered a mereng as a dessert. It was the most basic dessert I have ever ate and it did’t even taste good. Just don’t waste your money by going there.

Fine dining family restaurant that focuses on local produce and sustainability. You’re literally sitting in the sand which is novel. We had a group of 7 without a booking at dinner time and it was no drama and impeccable service. They provided extra tasting items, and all the dishes were delicious. Very seafood focused. Thanks for a wonderful experience

Best restaurant we had during our vacation to Olbia’s area. From service, to food, from atmosphere to innovation ideas, the chef and restaurant staffs do pay their respects to the food, the customers and our living environment. We felt amazed by each dish, the fusion flavor, materials freshness and serving deco are so unique & great. We do strongly recommend here!!!!

Luxurious restaurant right on beautiful beach, with crystal clear water. Standard is small meal size, but delicious. Yes, very expensive. Positive is also parking in front. Staff vey proffesional. We had a table on the outside porch right on the sea.

Completely satisfied and more than pleasantly surprised by this wonderful place, where guests are kings and dine like one. Fine dining in a family atmosphere with dishes prepared with outstanding quality and craftsmanship. Special thanks also to Alice for her attentive and warm service throughout the evening!

We had a wonderful evening in the La Spigola. The Service was great, the wine by glass excellent and the food very delicious. They have a compelling sustainability concept.

From the moment we walked in, this restaurant impressed us with its warm atmosphere and outstanding service. The staff was exceptionally friendly, welcoming and attentive. The food? Absolutely phenomenal. Each dish was a masterclass in flavor and presentation. The tuna was exquisitely fresh and expertly prepared. The shrimp was perfectl. The Turbot on special was amazing. And just when we thought it couldn't get any better, they surprised us with dessert wines! Delicioso! This wasn’t just dinner—it was an experience. The combination of exceptional food, impeccable service, and thoughtful details made it unforgettable. We’ll absolutely be back this week!

This is a terrific venue! Rooftop view with drinks and appetizers, and a really nice restaurant one floor below. The service is unhurried and the food is fantastic. We loved the Catalana (Octopus Appetizer). The Oysters (L’Ostiche) were amazing! Would highly recommend this for a fine night out in Golfo Aranci! Best view in town? You be the judge!

Placed above a beautiful entrance which has the Italian sea side life ambience captured perfectly the restaurant and rooftop did not disappoint..food was delicious and service was prompt ..music was live and joyful like the weather ..a great evening

A chic restaurant with amazing view, great service and aesthetically pleasing atmosphere. We had tuna tartare (5/5), beef carpaccio (not the best) and amazing gambas (the best ones I’ve tasted). So if you’re looking for a fancy dinner place in Golfo Aranci don’t hesitate.

My favourite restaurant in Sardinia! I had walked 10,000 steps looking for a place to dine. I was lured in by a pretty aqua colour cushion advertising Malfy gin outside in the bright sunshine on the steps. Upon entering you are hit with a really cool vibe and zen place. I was ushered into the lift to go to level 2 and the vistas of the sea, yachts, boats and later the sunset were just awesome! Then when you really look around the attention to detail is everywhere. The fabulous art pieces adorning the walls. One the “blue fish” actually seem to be swimming if you look closely. There are hidden treasures everywhere from the cushions, gin glasses, water glasses (most unique I’ve ever seen). Corks in an ornate shell bowl to the wooden sea horse. I’ve been 3 times and know there is more to see on the walls. Then let’s get to the food! It was just delectable! I chose tuna with caramelised onions plus vegetables egg plant, peppers and zucchini. It was absolutely amazing and my firm favourite. Plus of course Malfy gin for my tipple. I am going again tonight and must try to leave room for the tiramisu as just know it will be bellisimo! All the staff are so friendly, attentive and helpful. This restaurant is a MUST do. Book now.

We came to L’Ostrica Ubriaca hoping for a taste of real Italian pasta, but what we got was undercooked pasta and cold, tasteless shrimp. When we brought it up, the manager did apologize — but then told us we should have specified we wanted the pasta cooked more. It got worse when we agreed to wait for a new dish. The manager took over 20 minutes to bring it out, by which time the rest of the table was done eating. When I said we’d been waiting a long time, the manager casually brushed it off, saying they were “serving other people” — as if that makes my ruined experience acceptable? For €150, we expected quality and service. We got neither. The manager made no real effort to make things right. It felt like they just didn’t care. Definitely wouldn’t recommend.

Amazing quality. Great guest service. My preferred restaurant (40 years in Costa smeralda)

Food was quite good, but service was not. In an established restaurant like this one we expected waiters who could speak or understand English even a little bit, who bring food evenly on time to everyone sitting, and who bring sauces to a salad without being asked twice. The place was quite chaotic and we couldn’t enjoy our dinner due to the messy and inadequate service. Maybe it’s better if you come at an earlier or calmer time.

We had a great dinner at La Lanterna in Olbia! The beef was cooked perfectly and very tasty. The tiramisu was also really good. Very fresh and creamy 🥰 The atmosphere was pleasant and the staff were friendly and helpful. Would definitely recommend this place if you’re in town!

I stumbled upon this place as it was one of the few that opened around 3 PM. They have both indoor seating with air conditioning and outdoor seating, which is great for summer. The waitress was very nice and friendly, and the service was fast. However, the food was fairly average—nothing particularly special for me. I had the seafood spaghetti and the carbonara. The tiramisu was just okay.

My friends and I visited this restaurant a few months after it came under new ownership, and unfortunately, we were quite disappointed. The overall experience was underwhelming, starting with the food presentation, which was uninspired. The dishes were mediocre at best and served somewhat cold. Even a simple classic like the pasta carbonara was terrible; the pork was burnt and the wrong cut, and the dish was overly salty with no other spice or flavor. The seafood pasta was also a letdown, with an unpleasantly fishy taste. Most of the pasta dishes were below par, and we left with half of our plates still on the table. The drinks were just as disappointing. The Aperol spritzes tasted watered down and lacked the proper amount of prosecco. We ended up buying a separate bottle of prosecco just to mix the drinks ourselves. We had high hopes for the new management, but our experience fell far short of our expectations.

We went to this place after reading some good reviews though there was one review which mentioned being rushed out of the place and I can confirm, this was correct. We were in and out of there in 20 minutes, it felt as though we were being rushed to leave so they could give our table to the next person. The food was ok but forgettable and ended being one of the most expensive ones we had. I would avoid and look elsewhere where you can relax and eat at your own pace and for less than what you would pay here. Would not recommend.

Raffaele è stato veramente un ospite eccezionale. We didn’t just eat here once, but after lunch, we immediately made reservations for the night for dinner. Our last night in Olbia before leaving for Cagliari, and there is no where else we would have chosen tonight. Out of the way off the beaten tourist walk & food that was exceptionally delicious and true to La Sardegna.

We came and had mussels which was the biggest serve I’ve had in a long time and were very nice. For mains we had carbonara and steak. The carbonara wasn’t the best I’ve had in Italy but it was tasty enough, the steak was nice though. House red and white were great and the atmosphere sitting outside in the side street with sun and warmth was great

Let's start with the good and end with the bad. The service is some of the best I've experienced here in Sardinia. The waitress we had was very pleasant, very accommodating and very kind. The manager seemed very friendly and the wait staff in general was nice. The food was delicious. But I think they left the rest of it in the kitchen, because it wasn't on our plates... Which leads me to the bad. Unaware of the fact that this restaurant has a pretentious chef who apparently only wants his customers to admire his creations visually, instead of enjoying the meal the way God intended you to (i.e. eating the food), we were cornered into spending more money than is conceviably imaginable. My boyfriend and our friends each ordered an appetizer. I was glad that I had not ordered one, when theirs came out - I would have spent between 11 and 15 Euro on nothing more than some air. The appetizer that my boyfriend ordered was mixed cheeses. I'm sure it was. And they did a fine and dandy job of only giving him one small piece of cheese for each different one. If you look at the photos I am attaching to this review you will understand what I am talking about. Now. If this antipasto had been in a more reasonable neighborhood of 4 MAYBE 5 Euro, it wouldn't have been such a big deal. Instead, this dish was 11 Euro. Outrageous! For what? Next, his main dish, was culugiones in a special sauce. While it tasted good to me, I'm not a professional when it comes to this dish, as I've never actually had it; he said that the pasta was too firm, and undercooked. He is Sardinian, so I will take his word for it. This dish, was also painfully small, and cost 15 Euro. My friends' dishes looked more reasonable in porportion and they had no complaints as far as taste. My dish however, was the most insulting of them all. I had ordered seabass with shrimp. In my mind, I had imagined a large portion of fish, not just considering it was 18 Euro but also because it was under "second courses". What was brought before me was a small plate, with a sliver of fish wrapped around one single piece of shrimp. A morsel of cold cooked potato, carrot and zucchini lay next to this sorry excuse for a meal on the tiny plate. I screamed inside. I literally managed to get two bites worth of shrimp, and about four bites of the seabass. That is not a meal. That is a scam. My friends ordered a small bottle of white wine (not even a full size bottle), and between the four of us we probably had 4-5 bottles of water. To add to the cost of everything, we ordered our lunch at 2 pm, and were not served the meals until a quarter to 4. At the end of the meal, the manager came out and offered us some liqeur on the house, since we had to wait so long for our meal. Yeah - how about instead of doing what every other restaurant in Italy does anyway, which is offer a free liqeur at the end of the meal (he makes it seem like this is so above and beyond what any other place in the country would do), why don't you knock off about 50% of our bill, since it was a whopping 133 Euro for everything. FOR WHAT?? For a taste of something? I can't say 'outrageous' enough. I thought long and hard about calling this place today and complaining over the phone, but the truth is, there's nothing they can do now since we already paid the bill. I have no intention of ever going back to eat there again, and would advise everyone to stay away. They are thieves, and lest the management think I'm just another "hungry American", my boyfriend was even more furious with the bill than I was - and he's Italian. On top of everything else, the restaurant is misleading in that it looks like an average, down-to-earth kind of a place. Plastic chairs and tables (of which was on rocky ground while we were sitting outside, and we all tipped over a couple of times while sitting there). But they are not at all a down-to-earth restaurant as far as cuisine and price ratio. In short, if you are looking for typical Sardinian food that won't cost you an arm and a leg, I don't recommend this place.

Worst service ever. - We booked in advance, but once arrived there they told us that "we" got confused and the reservation was for an hour later. - Once finally seated, the food arrived after half 40 minutes, except for the gluten free one. - In fact, we advised for a gluten-free meal, but it arrived only after repeated requests and when everyone else had already finished his meal. Since it is not so nice to eat alone when you go out with a group of people, I cannot say if the food was good or bad, because I never had the chance to taste it. Absolutely not recommended!

Nice little restaurant but the food was absolutely awful. We left most of it and the waiter took the plates and never asked if it was ok. €5 for bread €76 total waste of money.

Came here an hour before opening, I was looking for a place to watch England Germany at the euros and was hungry. He gave me a pizza and offered his private phone to watch the game. Absolutely class! Pizza was also good!

A nice place with well prepared dishes. I ranked it four stars only because the restaurant does not offer a great verity of vegeterian dishes.

down to Earth with seafood Nothing fancy, but among the good in a town that is relatively short on top restos, nice Service with minor flaws (like no extra plate for noneatable parts of fried fish)

Restaurant with bad service and is time to pay they don't accept cards. Normal food. Terrible experience! To avoid

This restaurant has a very local feel to it, with a mix of a relaxed terrace and a simple but cozy indoor space that fits right into the neighborhood. It doesn’t try too hard — and that’s exactly what makes it charming. You get the sense that this is a place people from the area actually go to, and that gives it a really nice, laid-back vibe. The food is truly delicious. Every dish we had was full of flavor and clearly made with care. It’s not overcomplicated — just really tasty, well-seasoned food that hits the spot. The wine was also excellent and paired perfectly with the meal. Portions are on the smaller side, but that’s quite typical for the region, and the quality makes up for it. One thing that really stood out was the staff. They were working full speed all night — you could tell it was a busy evening — but they never missed a beat. Friendly, fast, and genuinely attentive, even under pressure. That level of service really adds to the experience. On top of that, all of the staff spoke English,something you don’t always find in this area. It made communication super easy A fun little touch was the occasional song played through an old-fashioned hand-cranked speaker — a quirky detail that brought a smile to everyone’s face and gave the evening a playful, light-hearted twist. Prices are a bit on the higher side, but considering the quality of the food and service, it’s definitely worth it. It’s the kind of place you leave feeling satisfied and well taken care of.

Very friendly and family-like atmosphere. You will have a great time there and enjoy your dinner.

We had a fantastic meal at Giampippo during our visit to Sardinia and can't recommend it highly enough. The food was absolutely delicious from start to finish. The pasta dishes were incredible – clearly made with care and expertise. The pizzas, cooked in a traditional wood-fired oven, were simply amazing with that perfect crispy crust and authentic flavor you can only get from a proper horno a leña. Everything tasted incredibly fresh, and the quality of the ingredients really shone through. The desserts were equally impressive and provided the perfect ending to our meal. Beyond the outstanding food, the atmosphere was wonderful. They played beautiful Italian music throughout our dinner, which added to the authentic and enjoyable dining experience. The service was excellent – attentive, friendly, and professional. If you're looking for genuine Italian cuisine in Sardinia with great ambiance and top-notch service, Giampippo is a must-visit. We left completely satisfied and would happily return!

Wonderful little spot in Golfo Aranci! The staff is very friendly, the food is excellent and it’s priced extremely reasonably. My son and I spent 4 nights in Golfo Aranci and ate here for 3 of them. The pizza is the best he’s had (he’s 14 and on a mission to rate all of his Italian pizzas. This one is his favorite!) In addition to the food and staff, the atmosphere is wonderful. It’s casual, the locals frequent and you can get a real feel for the community. Highly recommend!

Honestly a beautiful italian pizzeria! It has a genuine italian feel to it! Waiters were super sweet and their food was lush!!!

Best restaurant we went to on our recent holiday to Porto Aranci. In fact it was so good we went there 3 times. Good menu choice with excellent food. The mussels starter was fantastic as was the prawn cocktail. Also recommend the lobster spaghetti and ravioli dishes which were great. Good service, reasonably priced and a litre of nice house wine for only €14s. Giampippo livens the place with his music and his son Romeo and waitresses treated as so well and made us feel so welcome. This is the place to go. Many Thanks Matt and Julie

We were all super excited for a traditional pizza on our first day in, and instead we got something that tasted like pre-heated frozen pizza.

Both pastas were incredible. Don’t miss the fried mixed seafood either - despite being fried, the fish and calamari is light and not too greasy and perfectly salted. 10/10 recommend. Once you get the check, you go inside to pay!

Very nice restaurant. Good service, nice atmosphere. We will be back soon. I had the black pasta and my girlfriend gli Spaghetti vongole. For desert we took the tiramisu which was good but a bit on the pricier side. All in all its worth a visit :)

We were recommended a much stuffier restaurant from our hotel but after stepping inside we knew it wasn’t for us! So we went for a walk and stumbled upon this place. Mossimo the owner was so nice and the whole staff made us feel at home. There seemed to be only locals in There and everyone was so friendly. The food was amazing and the service was even better!! Highly recommend to all who are in town!!

Nice finding. First time at Golfo de Aranci and we were lucky with this one: no views, nice terrace although a bit hit at lunch time. Nice and friendly service. Good fresh fish, good meat, good pasta... They are supposed to have good pizza too but it is only available at dinner time. All antipasti at 10,5€, all primis at 12,5€ and all secondi at 16,5€. I was willing to test another one nearby, but I left pretty satisfied. Must go! Labels: 2Eat, $$, #mediterranean, #seafood, #pizzeria, #terrace, #groups, #mustGo

A Heartwarming Gem in Sardinia: An Unforgettable Italian Experience During our recent trip to Sardinia, we discovered an authentic Italian restaurant that left an indelible mark on our hearts and palates. This family-run gem, tucked away in the heart of the island, was a perfect blend of warm hospitality, soulful atmosphere, and culinary excellence that surpassed any dining experience we’d had before. From the moment we stepped inside, we were enveloped in an atmosphere that felt like home. The restaurant, with its rustic wooden beams, soft candlelight, and exuded a cozy, lived-in charm that instantly put us at ease. The aroma of fresh basil and simmering tomato sauce filled the air, promising a meal to remember. What truly set the ambiance apart was the genuine warmth of the family running the place. They greeted us like long-lost relatives, their smiles infectious and their passion for sharing their culinary heritage palpable. The family’s welcomeness was extraordinary. The owners, a multi-generational team, made a point to connect with every guest. The patriarch, a jovial figure with a twinkle in his eye, welcomed us warmly. The service was impeccable, striking a balance between attentive and unobtrusive. Our waiter, anticipated our needs with ease, recommending dishes and wine pairings with a knowledge that spoke to years of pride in their craft. He took the time to explain the origins of each dish, from the locally sourced pecorino cheese to the handmade pasta crafted that morning. Every question was met with enthusiasm, and every request—whether a special dietary accommodation or an extra helping of their divine tiramisu—was handled with grace and a smile. The food was nothing short of extraordinary, elevating our expectations of Italian cuisine to new heights. The menu was a love letter to Sardinian tradition, with every dish showcasing the freshest local ingredients. Each bite was a testament to the care and skill poured into the preparation. Even the simple side of roasted vegetables was elevated to something divine, with flavors so vibrant they could only come from produce picked that day. Dessert, a seadas drizzled with local honey, was the perfect sweet finish, leaving us in awe of the kitchen’s mastery. What made this experience truly exceptional was how it surpassed every dining experience we’d had before. The authenticity of the dishes, rooted in Sardinian tradition, combined with the family’s dedication to making every guest feel cherished, created a meal that was as emotionally fulfilling as it was delicious. It wasn’t just about the food—it was about the love and pride woven into every aspect of the experience, from the warm welcome to the final farewell wave from the patriarch. This restaurant is a must-visit for anyone seeking the soul of Sardinia. It’s a place where you’re not just a customer but a guest in a family’s home, where the food is a celebration of heritage, and where the atmosphere wraps you in warmth. We left with full bellies, fuller hearts, and a longing to return. It’s not just a meal—it’s a memory we’ll treasure forever.

The most authentic Italian restaurant in Golfo Aranchi. Delicious food, a wide variety of dishes (traditional Italian cuisine with gluten-free options), heartfelt and unforgettable service. The restaurant is popular among locals, which I also consider a mark of quality. Highly recommend!

Amazing place with nice people, the price is very reasonable and the pasta (ragout / seafood) were amazing!

Service: 1. Waited 40mins for a table after being told 20 and then constantly told ‘in a moment’ 2. Had to dress the tables ourselves 3. Nobody came to ask what we wanted for ages 4. Finally served by a very angry and rude waitress - wandered off in the middle of taking our order to talk to table Food: 1. Lots of dry and either over or under seasoned fish, dense bread and old salad 2. I’d finished my meal before other people on my table received theirs Atmosphere: 1. Normal diners 2. Rude staff 3. Techno music 4. Cheap furniture - A lady on the table next to us fell to the floor after her chair collapsed Verdict: would not recommend

On the whole I would describe this place as shambolic. We had issues over a payment having used Fork.IT. We were prevented from leaving for nearly 30 minutes. At the time, one of the staff told us it was the craziest place they had ever worked. I could understand that. This could be a gem but turns out it is anything but. My recommendation would be to take your photos of the view, then head back towards civilization. The service here is a zero.

The pizza impressed with its authentic Neapolitan dough, airy crust, and well-balanced flavors. The topping – a harmonious combination of spicy sausage, melted cheese, and fresh ingredients – was expertly composed. The service was attentive, and the atmosphere clean and pleasant. A quick stop near the kitchen confirmed what the taste had already suggested: the pizzaiolo is truly Neapolitan – unmistakably so, judging by his accent. Overall, a very satisfying experience – I would gladly return. Greetings from switzerland

On 15 of August for the national holiday, we ordered two dishes of "paccheri allo scoglio" which is a Pasta with seafood. But one of the dishes had the bad smell and it was uncooked, another point was that we asked for potatoes to have it before the main dish but they arrived after a long time all together even if we asked again for having the potatoes first (it's worth to mention that potatoes were not salty)!! It is true that it was holiday but it can't be an excuse for bad quality.

The best pizza in Sardinia so far (and probably Italy). We came from Rome and the south of Italy, but this was the best pizza. Very crunchy crust and fresh ingredients. We had the margarita, Napoli, and Diavola. The service was amazing and the view of the sunset over the pier is unbelievable.

Best pizza in Sardinia. I have learnt my lesson, not all pizza in Italy is good, make sure you see before you buy. This one was amazing.

Great experience! Very friendly staff, delicious pizza, and amazing homemade desserts. Highly recommend!

Delicious fresh Fische and dishes. Friendly and smiling staff. Great Ambiente and reasonable price for such a food.

We went yesterday (5.10.) and we ordered mussels (15€), frito misto (24€) & mix salad (5€). For dessert we tried lemon sorbet and was very good. Everything was delicious. Restaurant have a nice ambiance. At that time it was not crowded at all. We parked 3 minutes away (near railway line).

Took a long time to be served, food was fast once ordered. But ordered desert from 2 members of staff and NEVER got so left. Very very expensive for rubbish service.

Every meal exceeded expectations and has been our best meal in Sardinia. Great value for money too. Service is good too.

The food is good, unfortunatly the service was terrible and staff very rude towards tourists. Even the table of local next to us were shocked to see how we were treated. Asked for parmesan, received an empty plastic thing that had nothing left in it. Told the waiter politely, he responded that there was still some in it and left. The table next to us handed me theirs, so i was able to have a bit of it. Would not go back.

we really enjoyed our meal. The mixed seafood dish was very generous and the spaghetti vongale was also very well done. Service was excellent.

Very delicious dinner with seafood pasta and tiramisu. Nice place for perfect dinner, place with friendly staff.

Well? To keep things on the positive side ...the pizzas were actually quite tasty. definitely not the standard sardinian style of super thin and crispy....but... Good flavor. Unfortunately for us on Monday this was the only place in town that I could find open for lunch. Waiter (I'm guessing also the owner).... "Surly" will it be a great word to describe him. He was definitely doing US a favour wow waiting on us. My advice... Try something else in town.

The food was average. Service basic. Maybe because we were in low season but I was expecting better fish for the price paid.

Chiaro di Luna… what a name. A place that promises moonlight romance but delivers the dining experience of a gas station microwave. Service??? What service. I’ve had more attentive waiters at IKEA. Drink menu??? Never heard of her. Mineral water? Oh, you mean the tepid tap doo-doo water poured with the pride of a village well. The Ricotta Ravioli was less a dish and more a dusty museum artifact wrapped in gluey pasta sheets. The “sage butter”? Please. It tasted exactly like Orville Redenbacher popcorn seasoning—minus the joy of actual popcorn. And the pièce de résistance: we had to get up and fetch our own salt and pepper like peasants at a medieval banquet. Atrocious doesn’t even cover it. Honestly, I wouldn’t send my worst enemy here, unless I wanted to make sure they stayed my worst enemy. The worst food in Italy? Probably. The worst food in Europe? Quite possibly. A culinary crime scene? Oh and the icing on the cake would be the man eating in his underpants at the table next to us.

This place was awful. All we asked for were 2 plain pizzas and some fries. The fries came out quickly, but pizzas were taking over half hour later. We kept casing the servers and we were just getting told different times for our food to come. In the end other 3 tables had came in ate and paid and left before our pizzas came. So we just left without having any dinner. If your reading this we were the english couple and we hate your restaurant/ service.

AVOID!!! Not even worth 1 Star! - Food was horrendous- ricotta ravioli was dry and grainy and the chips tasted like they had been fried in ‘old chip fat’. Upon complaining to the owner she became extremely abusive and told me that I was her guest so to ‘shut my mouth’ and ‘go back to where I can from’! I have never been spoken to in such a manner and was just trying to initially address the food quality. She told us we should have told them we were not happy however we were never asked how our meal was and we’re not even acknowledged by the staff who were nowhere to be seen right from the time our food was served. Food and sides were not served together and they had obviously forgotten our sides so by the time they arrived our pasta was nearly cold! 5 pieces of dry grainy ricotta ravioli for €16 and abuse from the manager who obviously is unable to deal with a complaint? I would suggest saving your money, going elsewhere and avoiding like the plague.

We ordered seabass and it was raw. How can a chef not know how to cook fish! We sent it back and said we didn't want it replaced. It was still on the bill. Our kids loved the Pizza, so there are some positives! Tourists don't seem to be welcome. They reluctantly took the seabass dish off the bill in the end. Go if you like pizza

I love this place. Great staff. Good food. We where sitting on the rooftop terrace. Great view when the sun goes down.

we came here for dinner, not expecting too much, but yet, something appropriate. Service was ok, but i had to wait for about an hour to get water, although i asked for it 3 times. I ordered a tuna tartare with avocado, got a oversalted tuna tartare, and like a red stew, with nothing that looks like avocado in it. Then, me and my friends ordered a degustazione mare (assorted fish) and got 8 different variations of marinated herring, whitch tasted so badly, i almost threw up on the table (sorry) Wine was not too bad. It was really loud. I feel like this is a good place for drinking beer, definitely not for dining. You can see the pic of tuna tartare with “avocado” below

We ate here twice in the past week and we don’t understand the negative reviews the food is excellent, pasta very tasty and the pizza is the best one we had in town! The staff is extremely attentive and the service is quick and efficient. Thanks!

(Translated by Google) Good dishes, fresh fish. The cheeses on the platter were truly top! They are the thing I liked the most. (Original) Piatti buoni, pesce fresco. I formaggi Del tagliere erano veramente top! Sono la cosa che mi è piaciuta di più.

(Translated by Google) We happened upon this place by chance on the first Sunday of October for lunch. Excellent experience that I highly recommend. We ate porceddu, truly inexplicable in words, accompanied by baked potatoes and vegetable dip. Owner honest in recommending dishes and portions. Really good and typical lunch, average prices. I recommend it if you want to eat something typical Sardinian. (Original) Siamo capitati casualmente la prima domenica di ottobre a pranzo in questo locale. Esperienza ottima che consiglio vivamente. Abbiamo mangiato il porceddu, veramente inspiegabile a parole, accompagnato da patate al forno e pinzimonio di verdure. Proprietario onesto nel consigliare piatti e porzioni. Pranzo veramente buono e tipico, prezzi nella media. Consiglio se volete mangiare qualcosa di tipico sardo.

(Translated by Google) I can't share anything about the negative reviews. I don't understand them even a little. There were 3 of us for dinner, we took pork for 2 (previously requested) and it was, to say the least, delicious. Served in the traditional way, it was cooked to perfection and with side dishes of baked potatoes (not at all greasy) and vegetables with dip. We also took a cheese pizza which was light (a sign of adequate leavening for the time required) not burnt and tasty at the right point (the cheeses were well dosed). As for the service, it was impeccable: the staff were very attentive, very polite and not at all intrusive. Together with the owner, who is a person up to his role and jovial, they often took an interest in making sure everything was going well and proved attentive to our needs. The quality/price ratio, considering the quality, the abundance of the suckling pig (we had a doggy bag left) and the preparation it requires, I find it more than adequate. Even the myrtle made by them was really excellent. The environment appears tidy, comfortable and clean. 👍🏾👍🏾👍🏾👍🏾 (Original) Non posso condividere nulla delle recensioni negative. Non le comprendo neanche un po’. Siamo stati a cena in 3, abbiamo preso maialetto x 2 (previamente richiesto) ed era, a dire poco, squisito. Servito in modo tradizionale, era cotto a puntino e con contorni di patate al forno (per nulla unte) e verdure in pinzimonio. Abbiamo preso anche una pizza ai formaggi che era leggera (segno di lievitazione adeguata ai tempi che richiede) non bruciata e saporita al punto giusto (i formaggi erano ben dosati). Quanto al servizio, esso è stato ineccepibile: i ragazzi del personale sono stati molto attenti, molto educati e per nulla invadenti. Unitamente al proprietario, che è una persona all’altezza del suo ruolo e gioviale, si sono spesso interessati a che andasse tutto bene e si sono dimostrati attenti alle nostre esigenze. Il rapporto qualità / prezzo, considerando la qualità, l’abbondanza del maialetto (ci siamo fatti lasciare una doggy bag) e la preparazione che richiede, lo trovo più che adeguato. Anche il mirto fatto da loro era davvero ottimo. L’ambiente appare ordinato, confortevole e pulito. 👍🏾👍🏾👍🏾👍🏾

(Translated by Google) Terrible restaurant/pizzeria. Pizza arrived soggy and watery from the first bite. Mozzarella and the ingredients on top had a strange taste (nothing fresh, I hope not spoiled). Obviously left on the plate, but I paid the bill of 22 euros anyway. I'm only sorry for the waitress who was sorry even when she collected the dish. Avoid this place, even if you are hungry. The worst fast food you find will definitely be better. Left only 1 star because you can't do less....AVOID IT (Original) Ristorante/pizzeria pessimo. Pizza arrivata molliccia ed acquosa già al primo morso. Mozzarella ed ingredienti sopra avevano uno strano gusto (nulla di fresco, spero non avariato). Lasciata ovviamente nel piatto, ma il conto di 22 euro è rotti l'ho pagato ugualmente. Mi dispiace solo per la cameriera che anche al ritiro del piatto era dispiaciuta. Evitate questo locale, anche se avete fame. Il peggior Fast food che trovate, sarà sicuramente meglio. Lasciato solo 1 stella perché meno non si può....EVITATELOOO

(Translated by Google) We just left the restaurant satisfied and satisfied. The food was very good, a suckling pig cooked to perfection, tasty and plentiful. The fantastic service, a very close-knit team of young people, quick and always with a smile on their faces. Even though the restaurant was full, the guys were always available and the kitchen was very quick to serve us. If we return to Golfo Aranci we will return. (Original) Siamo appena usciti dal ristorante soddisfatti e appagati. Il cibo molto buono un maialetto cucinato al punto giusto gustoso e abbondante. Il servizio fantastico una squadra di giovani molto affiatata, rapidi e sempre con il sorriso sul volto. Nonostante il ristorante fosse pieno , i ragazzi sempre disponibili e la cucina molto veloce per servirci. Se ricapito a golfo aranci ci torneremo.

Very good selection of fresh fish,nice place a bit decadent maybe . Cold and hot starters were delicious ,Lobster had no taste at all ..too chewy .

Food very ordinary. Even pasta were not al- dented. Sallat didn't seem to be fresh.

Nice food but very poor service, we waited ages for drinks, then waited a long time for food, then I had to find a waiter so I could pay the bill. Othe people at tables close to us was also complaining about the service.

Good food but staff seemingly uninterested in giving a professional service to tourists. Worth a visit though if you can give as good as you get!

Very nice restaurant, good food and nice people. Recommended!

Wonderful food, friendly service for all 12 of us

Top super

Great food and friendly staff. Would highly recommend. The lobster was cooked to perfection.

It's one of the only restaurants in the area. We walked from the beach and there is no road from there. It's kind of a hotel restaurant. The food was okay and I'd recommend the Mirto Liquor for dessert.

Love this place! We ate here a few times during our stay. The staff is amazing. We were very happy with the food. Fantastic tiramisu. I have dreams about the tiramisu. It gets very lively later at night. If you want a quiet dinner, go early. The pasta was really good. Great bread, too! So many good things to say about this place. I can't wait to go back.

Good food and good service to

Great food and nice staff. Gluten free options available here.

The human team behind this restaurant is wonderful. And not to mention the dishes, which look delicious. Thank you very much for everything Giovannino! See you soon! 5/5 SUPER!!

Good food, reasonably priced. We were one of the last customers to be arrived at 10:30, we appreciate that they even set up an already empty table only for us before they can close.

Very friendly staff and superb fish food! Would recommend everyone looking for a nice and cozy evening in Italy !

First class service unlike some more expensive places, we went for pasta and it was fabulous, also we have been struggling to find a really good salad that wasn't a bit dry and have to say this was the best . The price was very good for the food plus including drink it was under half we paid anywhere else . It would have been 5 star but it was one street back from the sea ( 50 metres) it's a no brainer. 🤓 Sam brookes

The service is ridiculously slow and disorganized. The food is good but definitely not worth the wait. We waited for over 30min to pay and they never brought the bill. Had to go inside to pay. Overall, food takes so long to be brought to the table.

Best place to eat in Golfo Aranci, went there 3 times in 1 week, everything was tasty & portions much more generous than other places in the area. The pizzerie right next to it is also great & cheap!

Absolutely great place to eat! Especially the fish & sea food is delicious and fresh. It’s simple, with no frills!

Food was very delicious. We stopped here randomly and were very pleasantly surprised at how delicious everything was.

Went twice during our holiday. Very good food and staff. Very friendly.

We had a very good experience at this place. Proper sunbeds with great food. It is a bit pricey, but we had a good service and finally someone spoke English (it’s rare to find people speaking English in Sardinia) and we were able to communicate. Our time there was very relaxing.

This is one of the best steaks I’ve ever eaten. The juiciness and flavor were exactly what great meat should be – 100% spot on!! You need to try it!!! And they have glutenfree bread and guttiau that was delicious! Thank you Fabio for the professional and warm service🙏🏼✨

Cannot agree with the negative reviews. One of the best spaghetti vongole, never tasted them with botarga (fish eggs), a lot of vongole and proper size… yes you pay 30€ for this dish but it totally deserves it. I was served very well but I was almost alone at 15:30, in any case the chef did not close the kitchen just to set up my lunch ready… amazing. Las surprise came with a recommendation for a local liquor, and the coffee, first time they serve it right in 3 days in Sardigna. All in all, highly recommended.

Amazing place, wonderful food Hailma is super person she’s so kind thank you for great dinner 🇮🇹💛💛💛💛

A scam & catastrophy It didn’t start good. We where ignored at the table for the first half an hour, though we asked if we could atleast order the drinks. With that as an input we should have left. Finally the waitress arrived and explained the menu verbally. No printed menus where available. No prices, no english. With that as an input we should have left. Though, we where starving so we ordered Vongole. When the meals finally arrived they were extremely small, only 3 clams opened - the rest without clams or unopened- and with tracks of sand that crushed in our mouths. An insult to the Italian cousine. We should have left. So we asked for the bill. They wanted to charge us 10 euro/person for services. Anyone who has been in the area knows that they normaly charge 2-4 euro/person. A scam! When we pointed this out they became aggressive. We finally left! Big warning - don’t go here!

The food was amazing and one of the most gourmet food I've ever had in my life. I was really surprised, because I didn't expect the food to be that good. The personal was nice and also there was a DJ, but the music was in my opinion a little too loud. I recommend the food 10/10, also the nice location right next to the beach. The only thing you must be aware of is that the price is really high and also the "coperto" costs a lot (+15 €).

Have been waiting for 2 simple salads for 50mins… then another 30 minutes for a lobster pasta which was made with frozen lobster cooked not very well. Won’t be back again

Absolutely amazing seafood restaurant! This place is a real gem for fish and seafood lovers. Every dish we ordered was incredibly delicious and fresh — you can truly taste the quality. From appetizers to mains, everything was perfect. The service was also outstanding — friendly, attentive, and professional. I’m giving my highest rating to this restaurant. 100% recommended!

A small Italian restaurant located close to the beach, hotel, and bar. It has a fairly large menu with plenty of options to choose from. Note for tourists: there are many varieties of pizza, pasta, and traditional Italian desserts. Gluten-free pasta is available, but unfortunately, there are no gluten-free pizzas. Overall, the food was delicious and we were satisfied.

Great place, lovely staff. All dishes are fresh and excellent quality. We went 3 nights on our holidays! Extremely recommended

Very good pasta and excellent grilled fish. Excellent quality to medium level price. We shall return here.

We stumbled upon this restaurant on our way to the beach hoping to grab a pizza for lunch. While at first we were disappointed to find that pizza is only served in the evenings, we were blown away by the quality of the pasta dishes that we ordered instead. I ordered the spaghetti alle vongole and it was one of my favorite dishes that I had my entire trip to Sardegna! The mussel antipasto was also delicious and the quantity was amazing. The service was also extremely friendly (some of the nicest on our trip to Italy) and I really enjoyed speaking in my very basic Italian with our waitress. Another worker also was very kind in helping us choose a dessert. The semifreddo di mirto cannot be missed! Overall, I am so glad we stumbled upon Ristorante Pizzeria da Andrea. What was meant to be a quick lunch before the beach turned out to be one of our more memorable meals on the island!

Cozy atmosphere and really nice service. Really recommend this place. Sound can be a little high tho. Tables close together. Popular place so pre-book if you can.

Good pizzeria/restaurant. Perfect for families with children of all ages. Very friendly and welcoming staff. We've had a starter, a typical Sardegna"gnocchi" for the kids and second dish of fish. Everything very tasty and good. To complete the meal we've had the home made "Dolci": Saedas, semifreddo al mirtillo and panna cotta with caramello. Those were delicious! The price was reasonable, considering that we were in four and we had a fish dinner. I'm missing the fifth star only because it a windy evening and while eating a paper napkin flew away from a table and ran into my feet. Nothing to be worried about, but a little of more attention is worth it.

very decent place in the area. the food worths the reasonable price. I kept coming back here a few times during my stay. The Tiramisu was so good but they usually sold out even when it was 7pm, a bit unfortunate but every other thing was good. they offered digestivi shots at the end too!

I’d consider to go elsewhere for a dinner. Service mixed our order, it can happen, however the food doesn’t give a credit to Italy. Salad was plain. We were expecting vegetarian got a canned tuna in the middle, a few leaves of basic letuce carrot and rucola. Gnocchetti ragu was terrible. Tasted like it was made out of ready to cook meal from your grocery shop. The cheap versions of a ready to cook food. Slow service, waited for a second meal around 10 minutes. Waiters were confused. Did not expect to get a food and service like this in this area. One good thing, the singer and musicians were great!

If you want to eat where the locals eat this is the place to go. No expensive tourist prices here and great local food. As with all restaurants avoid peak times and you will have the best experience.

The staff was very friendly and accomodating. The food was ok, quite hit or miss. The calamari was a bit too tough for my liking, the beef was very tender and juicy though. The drinks were delicous and not too pricey. They had a bit of an ant plague, which they tried their best to stop. The view towards the port was very pretty.

Not bad, but also not excellent. The food was good, the personal was ok and the view was also great. In my opinion the Pizza was acceptable, but I've had better Pizza. That is the only reason why I didn't rate this restaurant 5 stars.

Lovely place in this very idilic port … We arrived by dinghy and very nice place great service with lovely waiters and good menu and a great singer which played fantastic music … Hours long Well done thanks for a lovely marinellla night See u soon

We had a delicious dinner; catch of the day with some sides, and good wine. The service was excellent and very friendly, despite the language barrier. Definitely coming back and recommending to everyone!!!

A fun place to rent a beach lounge - crystal clear water - great location - the beach restaurant is convenient - food a little above average but not 4 star. Atmosphere is terrific though. Worth a visit - great people watching

Beautiful place, the water is crystal clear and warm, makes for a perfect day of swimming. Service is ok, food is average... what is very unpleasant is the vendors approaching people to sell all sorts of things. They set up right in front of the beds and basically block the ocean view. I know this has nothing to do with the venue itself but it cheapens the experience, it gives Thailand vibes in Sardinia. Not a fan.

Beach is very nice, but the prices there are ridiculously expensive. Both sunbeds and food are heavily overprices for what they offer. Restaurant is well maintained, food was fine but we got small portions. There were free tables so there was no need to make reservations. Paid parking is available nearby.

Wonderful beach with plenty of seating, good food options and drinks. Super clean and great staff!

Very nice beach , with perfect condition to enjoy every sunny day in Sardegna! Colour of the water is like in Caribbean sea . Amazing 10/10*

It looks nice but food portions are very small, food is just fine, and prices are enourmous what the actual service they offer. No waiting, we got the seat immediately.

The beach is very pretty. The sunbeds are comfy. The staff super nice. The only „issue“ is the food. overpriced and without reason. 45 E for a caesar salad which looks worse than the leftovers in supermarket. I would happily pay the price is the quality is right, unfortunately this is not the case.

I wasn’t even hungry when I passed by this place at night while exploring the city—but the incredible smell of calamari stopped me in my tracks. I thought I’d just have a light snack, but I ended up ordering the Caponata di Pescespada and the Primo Chef. Both dishes were amazing—full of umami, depth, and warmth. It’s the kind of food that instantly lifts your mood and makes you feel at home. Truly a memorable surprise!

The pastas cannot be missed - the paccheri is my favorite thing I’ve eaten all week. Highly recommend!

Very popular with locals (always a good sign). Enjoyed 2 fabulous freshly made pizzas, absolutely delicious, staff were excellent, spoke English, very friendly and efficient. Best pizza I've had in a long time. Highly recommend this place. Good value too.

We came around 7/7:30pm and there was still plenty of space for a group of 4. We all had pizza and it was tasty. I’d say you can’t go wrong with this restaurant.

If you wanna eat fish it is will be very wrong decision . I ate squid I couldn’t chew since it is so hard and it was so tasteless at the end we paid for that 22 euro for a small portion of bad food. Service is also extremely slow since there is just 2 waiters for many tables.

The food was under seasoned and plain, the bottarga eggs were nowhere to be found. What we did find was a lot of wasps and smoking basins to repel them. Now I smell like a bbq I didn’t ask for.

The most disappointing restaurant experience in our 2 weeks in Sardinia. The seafood risotto consisted of a dry risotto with 1 prawn and a scrawny scrap of crab. No ice bucket for the wine. Try elsewhere

Don Pedro is the worst establishment out of the three in Cala Sassari, which is a very beautiful beach, and should be avoided at all costs. If it were possible to give zero stars, I would definitely rate it a zero. We have visited Cala Sassari many times over the last two years and have tried all the establishments here multiple times. We have concluded that Don Pedro is a place that should never be visited. I’ll start explaining our experience from the point of renting a sunbed. Around 4 PM, we lay on a vacant sunbed in an area that wasn’t very crowded. An attendant saw us, and we made eye contact, but he didn’t come over immediately to charge us. So, we went for a swim. Half an hour later, while we were still in the sea, another employee came, touched our belongings, put them on the sand, and emptied the sunbed. We got out of the water immediately and asked what was going on. The answer we received was that the sunbed we were using had been reserved by someone else for the entire season and that it could not be rented. We questioned why the attendant who saw us when we arrived didn’t warn us from the start and why they didn’t put a “reserved” sign on the sunbed. There was no answer and no apology. This place is run by rude, disrespectful people with no sense of customer service. The day before, we had visited their restaurant. The portions were large enough, but the pricing was excessively high for the taste. If you’re going to eat at Cala Sassari, you have better options just nearby. Another point is that they charge 50 euros for two sunbeds and an umbrella, even if you rent them at 4 PM. I have visited countless beaches in Sardinia, especially around this area. Generally, if you arrive at a beach in the afternoon, they charge you a “half-day” rate. However, Don Pedro will do anything to rip you off. Additionally, they have another scam concerning parking, which I provide as extra information. If you want to park on the road right in front of the entrance, they take money from you and give you a “disabled card.” This way, you won’t be fined during the daily police inspections. In fact, parking on that road is illegal. The best option is to park in the parking lot, which is already large enough, at a rate of 1.5 euros per hour during the season.

Great beach restaurant with a relaxed vibe. Prices are reasonable given the location right by the sea. We paid €47 for 2 mains, 2 beers and 2 coffees (umbrellas and chairs are on top of this) Portions were big and filling, food was ok overall, nothing fancy but a solid choice if you want a casual meal by the beach.

Staf very friendly and polite. Specially Simone! Awsome view and environment Food very tasty and in the right proportion Deserts are great as well! Price VS food VS landscape is fair

Beach establishment with bar and restaurant. There is also a coin shower (1eur for 30sec of cold water). Good service with high prices.

Good food and quality.... but the drink ptices are to high...after 4 years of visiting i am no longer ready to pay 10 Euros for an aperol...

Clean beach, clear water, comfy sunbeds, friendly staff, shower and toiletts for customers and delicious food. All for fair prices.

We came at the bar, directly a smiling server to talk to you. We were able to order directly. We thought that the waiting was quite long but understood why once the server came. We weren't expecting that much !! And we just ordered a cocktail and a cola zero

Really great location to spend a nice lunch or dinner. The service was good and the food was tasty. A place to go if you want to relax with a nice view from your table !

Location is great but the service is not what I expected from a day beach. It costs 45€ in July for 2 sunbeds and an umbrella. There is no service directly at the sunbed. You have to go to the restaurant / bar to get something. During the whole day noboday checked if we needed something. When we decided to have lunch, around 2:30PM, we were told that the kitchen was closed and we could only get a small sandwich. If would have been great to know in advance and I was expecting to have a least small snacks available during the afternoon such as French fries, ...

Very nice place with very good food at a reasonable price. One of the waiters a little bit rude though.

Great beach bar/restaurant. Friendly service, not too pricey either.

Really nice and all pasta was available in glutenfree 🧡

Change management!..., but waiters friendly, nice place, more expensive than good

Nice restaurant directly on the beach with good food!

Disappointing evening, all I will say is the owner priorities italian speaking customers and has no consideration for tourist. I speak fluent italian and I watched how the owner and the waitress took advantage of the food order and the service within my group of friends. The lady owner that presented the over 200 euros bill and took our money, was polite enough to inform us that in Sardegna meat is serve almost raw and we didn't understand the culture or cuisine. We just couldn't wait to leave the restaurant and the owner to get rid of us, it was a mutual feeling. I have also noticed how the replies to reviews regarding unsatisfied customers are slightly defensive and lack in any form of customer service which is essential in hospitality. I will not return.

The one star is for the nice ambience and welcoming staff. That’s all there is. We ordered the Zuppa Gallurese to share as a starter. It tasted like it had been microwaved and the portion was tiny. I ordered the stewed lamb which tasted more like Hoggart and had very little meat. My partner ordered a hamburger which came without a bun or lettuce and tomato (just the patty on a plate). It came with some dried up roast small potatoes that weren’t that hot and looked like they were made earlier in the day. The hamburger itself was raw in the middle and cold. They took it back and recooked it but it was barely seasoned. Both dishes were €18 each and we ordered a side of grilled veg which was cold and not fresh. A shame as we thought this place had more soul than the rest of the street.

An absolute disappointment! We went here to taste the local cuisine but only got what appeared to be microwaved and canned food. No effort was made to actually prepare a proper dish. Our impression is that they like to serve Italian speaking customers and ignore other customers.

This was an amazing experience,our server Mattia was very nice and was working very hard and the Food was just DELICIOUS! And the restaurant itself was just beautiful and lovely I definitely recommend this restaurant my husband & daughters do too!

A very welcoming restaurant for adults and kids alike. The quality of the food is exceptional, the portions good and the prices are fair. The staff went above and beyond to entertain our toddler while I was taking care of my newborn. We kept on going back to this restaurant during our stay as it was just pure perfection. See you next year and grazie mille!

had a wonderful evening with tasty food. Also loved the waitress which maybe was the owner? would definitely recommend to eat here!

We recommend the porcetto (typical baked pork from Sardinia)

No good

(Translated by Google) Excellent place where you can enjoy good fresh fish. Some dishes take a little time to prepare, but the reason is kindly explained by the employees: the dishes are not ready and frozen products are not used, so they take longer. For the rest, fast service and excellent pizza. Happy to have found a serious place where you can eat excellent dishes, despite what you might think due to the modesty of the place. (Original) Ottimo locale dove poter gustare del buon pesce fresco. Alcuni piatti richiedono un po' di tempo per essere preparati, ma il motivo viene gentilmente spiegato dai dipendenti: i piatti non sono già pronti e non sono utilizzati prodotti surgelati, perciò impiegano più tempo. Per il resto servizio celere e ottima pizza. Felice di aver trovato un locale serio dove si mangiano ottimi piatti, a dispetto di ciò che si potrebbe pensare per la modestia del locale.

(Translated by Google) Excellent restaurant for eating especially fish, obviously. Fabulous risotto, excellent frying, fresh fish, very normal prices. What more could you want? I have been going to Sardinia for almost 30 years and I return almost every year, and I will continue to visit it. (Original) Ottimo ristorante per mangiare soprattutto pesce, ovviamente. Risotto favoloso, frittura ottima, pesce fresco, prezzi normalissimi. Cosa si può volere di più? Da quasi 30 anni vado in Sardegna e ci torno quasi ogni anno, e continuerò a frequentarlo.

(Translated by Google) We ate pizza and fried calamari and ordered an ichnusa beer. The pizza was good, the fried Calamari was low in quantity for the asking price (17 euros) but the incredible thing was the ichnusa beer, it looked like it had been a week without a horrible cap, they changed 2 before having a decent ichnusa. (Original) Abbiamo mangiato pizza e fritto di calamari e abbiamo ordinato una birra ichnusa. La pizza era buona, la frittura di Calamari era scarsa in quantità per il prezzo richiesto (17 euro) ma la cosa incredibile è stata la birra ichnusa sembrava fosse stata una settimana senza tappo orribile ce ne hanno cambiate 2 prima di avere una ichnusa decente.

(Translated by Google) We had booked the fish soup the day before and it was really delicious! "The food is very good, I've already been there 5 times, always satisfied. Lovely staff! (Original) Avevamo prenotato il giorno prima la zuppa di pesce ed era davvero buonissima! "Si mangia molto bene, ci sono già stata 5 volte, sempre soddisfatta. Personale adorabile!

(Translated by Google) The place is honest and the staff friendly, I expected more from both the fried and grilled fish especially considering the cost. I don't advise against it, but I wouldn't recommend it either. (Original) Onesto il locale e il personale cordiale, mi aspettavo di più sia dalla frittura che dalla grigliata di pesce soprattutto per il costo. Non lo sconsiglio, ma neppure lo consiglierei.

(Translated by Google) good starters especially the mussel soup, all the first courses both sea and land ok, the fish second courses are very good, one in particular the tuna with sesame, friendly and fast staff (Original) buoni antipasti specialmente la zuppetta di cozze, ok tutti i primi piatti sia mare che terra molto buoni i secondi di pesce, uno in particolare il tonno col sesamo, personale simpatico e veloce

Do not visit this place. Never ever! Friday night. Town full of people. We came, after while waitress came with notebooks only and asking our order in italian what we would like to have…when we requested to bring menu to see what they offer so we can choose, she came in 2minutes with mobile in hand and showed us in translator app “we are full”. LMAO such a hospitality of staff, few tables where people already ate their dishes. Strange that boss doesnt want customers to come and spend money :))). I highly do not recommend this place! Ciao bella If your are lucky, next to this is superb place and food Ristorante Pizzeria Giampippo :) they know how to treat guests even full house. Staff do their best and find place for you to enjoy food ..

This has to be the worst food we have ever eaten in Sardinia and Italy. Food is not fresh and bland. Potatoes looked like they were cooked a few days before I would be embarrassed to send that out. Prawns looked like they had nearly gone off Food is also expensive and service was very slow considering we were the only ones in there. Not friendly staff Some of the pictures on here are not accurate. It looks like it's on the beach but it's in fact a 5 minute walk away and the fish did not look like that. Don't waste your money and service charge. Go to Giampipo a couple of doors down where the quality of food and service is a lot better.

Nice place on the main road with parking across the road. The food and service was good overall. We liked all dishes but pasta bolognaise. We didn’t need to reserve in advance there were enough tables. I wish there were more vegetarian options and the servers could speak a little English for tourists but overall a good option to stop by for food break.

Nice restaurant, close to children playground. Accept credit card. Good helpful personal. Toilet is clean, but not comfortable.

Should have turned away when I saw the slot machines. Friendly service, but below average food.

Can only repeat what the customers before me said: Not very fresh, not friendly staff to tourists and the grilled vegetables were very awful. Even the french fries were horrible and not enjoyful at all. The only thing that was okayish was the seafood pasta. Anyways, would noone recommend to come here. Unbelievable, but even the toilets were not real toilets (missing toilet seat). Go to Mama Beach, its definitely worth the money, at the beach and costs less or even the same (close to that restaurant).

I ordered the lobster pasta and the lobster that the owner showed us at first was very big and still alive. But then the lobster served by the waiter was much smaller, obviously not the one shown to us, and it was not very fresh. Also ordered a salad and it was not fresh.

Great pasta and shrimps. I think it was spaghetti but it resembled Japanese Soba noodles. Being Japanese I enjoyed its texture a lot. It was playing in a different league compared to pasta from other places. Surprising! Shrimps looked nothing special but they tasted amazing. I suspected it was processed in some way to bring up the taste of shrimps to a next level. More condensed and distinct shrimp taste and flavor. It was not only shrimp meat. In Japanese, it is called Miso, what’s there inside the head of a shrimp, tasted like processed black ink from a squid. Powerful! In addition, I forgot what exactly I ordered but I remember it was sea food calamarata that went excellent with my Japanese taste too. There was a hint of Japanese Ramen soup to me. I never thought I would taste something like this in Sardinia. For some people, it may be challenging but for myself, it was a fusion of Italian and Japanese, which knocked me down. I have to note that service was good, the guy took our orders in particular. Sorry, I did not ask for your name. The biggest and only problem was sea weed on the shore line. It was visually noticeable and we had to consciously ignore it. No smell or any sort so it was ok but it could have been the best beach to go among 4 other beaches we went during our stay.

Wonderful staff, delicious food and great ambiance. Cala Sabina is one of the most beautiful beaches in the area and lunch here is too!

Hey, really a lovely location. Nice view to the bay. Lovely old lady which was very kind. We ordered calamarretti. And they served a really small plate like for a Baby. We complainted it and they bring us nearly the same. The next table la italiana get triple of our portio. Sorry i am on vacation and want to be serve similar. Just one Star.

Food is good, but prices are way over the top for lunch in a beach bar. A bit of a tourist trap. Location is beautiful!

Great restaurant with delicious food and wine card on a stranded beach. At least in October the beach was pretty empty. 😀 The trip there was absolutely worth it. We were here by advice from a friend, otherwise i wouldnt have gone to a restaurant with a pretty average rating. Not sure why it is so underrated, definitely deserves five stars.

Totally overpriced place!! It's a shame because there was a nice atmosphere with music, watching the sunset! But the food and the drinks were totally overpriced and not much flavour! The mojito is awful and the pasta a total rip off.

Beautiful sunset view. Exellent service and food. We enjoyed the live music and the peaceful atmosphere

I don't recommend it. A menu where almost half of it is not available, and they spontaneously change your order with something available without your consent. You have to negotiate to NOT pay what you didn't order. The boss sounds hard on his waiters. Plus the waiting time if quite long. Elsewhere the breakfast seems far better ! Reaction to their answer: it is also the first time ever that the establishment is right instead of the client. I don't like to claim that the client is always right, but here it was completely the opposite. And as everybody can see, I have visited a lot of cafe's around the world. Avoid that establishment at all cost, the worst ever !

Oh wow absolute, total rudeness. Though it was empty, it took a long time to get someone over. Then he treated us with disdain. A horrendous experience. We were out of there as quick as we could.

The team doesn’t speak English and is not really friendly. We waited over an hour for some sandwiches which tasted below average.

Breakfast is a real Italian breakfast. Small portions and service not really speaking English

This is a joke! If you are looking for a place to ruin your sailing vacation, this is the place to go. For 10 Euros one oily (uncooked) egg and two pieces of beacon. Coffee does not taste well - don't go here.

You have to pay a full meal for your little kids so avoid this place if you have kids

Average experience. Typically very full since it is the first cafe/restaurant on the walking path, and as a result service is slow and somewhat hectic (forgotten orders, orders not brought up at the same time). The pastries are quite okay, though. No complaints about the coffee either.

Nevertheless, I didn't order something I liked much the food was okay. The view was amazing, you could see over the whole "porto marana". The personal was all the time stressed and they even forgot us, because we were the last table in the line. This restaurant definitely doesn't diverse the 4,7 stars, but solid 4 stars. Generally, I would recommend this place if you are willing to wait a bit longer for your food.

Simply superb. Enjoyed a wonderful dinner tonight hosted by Salvatore, owner of this fabulous establishment. If you appreciate genuine passion in the selection, preparation and serving of the most beautiful meals then you will appreciate the craftsmanship that is on display at Poseidone. The evening was a delight in that the meals served were some of the freshest, well conceived recipes I have ever experienced. The preparation and cooking techniques that are undertaken even in the most simple of dishes are extraordinary. I take great care on the selection of restaurants I choose to eat at and also enjoy understanding as much about what goes on behind the scenes leading to the meal on the table. I find the interaction with staff as important as the email itself - Salvatore was a gentleman, a professional who has some unique and special techniques that allow his meals to stand out in an exceptional fashion. We were fortunate that this evening was not too busy and we were afforded the time to discus the meals in detail - an absolutely memorable experience In all respects.

Local, fresh, fantastic food & amiable service. Top value for money. Especially the pasta "malloredus campidanese" blew my mind:)

Outstanding food and excellent service. We had a fun dinner and surely will be back.

Very kind owner excellent cuisine and reasonable price. To go more than once

not worth your time and money

Nice. That's ok.

Overall we had very poor experience. It was a storm and the restaurant is very poorly protected from rain, even cooking area. Restaurant was flooded. We were given pizza menu, but they couldn’t serve pizza due to rain. I had fregola with shrimp tartar: it was the most okay dish. However they served it in the boiling oil: it has not only cooked my mouth, also the tartar. Still, it was tasty. My partner had extremely salty tuna tataki. As a side dish he ordered sautéed vegetables: it was a tiny portion of steamed leaves for 7€ that they forgot to bring together with the main course. In general stuff was not attentive. When we tried to share our experience, stuff couldn’t care much.

We discovered this superb restaurant on our second evening in Golfo Aranci and dined here all but 2 of our 11 nights in Sardinia. The food is excellent with a great menu offering fish, pasta, steak and chicken all cooked to perfection. They also have a wood fired pizza at the far end and the kitchen is partially open to view. There is an outdoor terrace for dining alfresco and the glazed doors slide back providing a bright and airy ambience. There is something for everyone including homemade pasta and desserts by the shy yet talented chef. There is also a great choice of draught beer from both Italy and Belgium together with a good wine list. Great service was provided by Andrea and Nadia and we were looked after well by Marco the owner. We generally ate early as the restaurant opened and saw a lot of regular holiday diners who returned again and again who enjoyed the place as much as us. A must if you visit Golfo Aranci!

MUST TRY! Wonderful and very accommodating establishment! Food was outstanding and the service was even more amazing. We don’t speak Italian, only English, and our server Pamela was quick to come over and translate the menu for us. They didn’t have exactly what I wanted on the menu so Pamela asked the chef to curate a pasta dish for me and it was on point! Overall 10/10, will definitely be back soon.

"A Memorable Evening with Enjoyable Food" Rating: ★★★★☆+ (4.5 stars) Review: A charming restaurant with a maritime design. Outstanding service team; the owner is very friendly. Enjoyable pasta. Total cost: 85€ for two, including 2 pasta dishes, 2 salads, 3 desserts, water, a soft drink, a glass of wine, and a digestif. Location: We had a wonderful last evening of our trip to Sardinia at this restaurant. We were captivated by the maritime-themed design and the subtle decorations. The service team was exceptionally polite, and the restaurant was conveniently located within walking distance of our hotel. Food: Most importantly, the food was enjoyable. We ordered tagliolini with lamb ragu and the black (octopus ink) pasta with a plain pomodoro sauce. The pasta, which was homemade as our waiter informed us, was really good. It’s among the best we’ve had around Olbia region (including Golfo Aranci). Just be aware that the lamb ragu may contain some tougher pieces of meat and bits of fat, which is quite traditional, I suppose. After enjoying our pasta dishes, we indulged in three desserts: a homemade tiramisu (good but not extraordinary in my opinion), a delightful semi-frozen pistachio cream (though the portion size was relatively small, as is typical in mid-range and upscale restaurants. It's not on the menu, so you should ask for it), and a traditional dessert consisting of fried dough with honey (while it's a local specialty, I personally didn't find it particularly special, this one you probably won't miss not trying). Specials / Unexpected Services: After our meal, we were pleasantly surprised to be offered a complimentary local digestif, which was quite enjoyable. Since I had a cold, I mentioned that I should probably have another one. Marco, the restaurant owner, then generously offered me a selection of different grappas, and we sampled two of them together. Conclusion: This restaurant is an excellent choice for a delightful dinner with friends in a charming atmosphere, complemented by fine wine.

We were the first guests of the evening when we arrived at 18.30. The atmosphere was warm and welcoming. The staff were incredibly kind and attentive, and even with just a little English, communication went well. The food was delicious, and the staff were thoughtful about helping us share dishes. The service felt personal and relaxed from start to finish. Highly recommended!

The service was amazing, tge decor was stunning and the food was very good. The staff was observant, positive and open. Every part of my food was done as good as it can be done and even tho we were right next to a road, it was actually a pretty quiet and relaxed experience. The bathroom lights were very dim, but otherwise an overall very good experience.

We order frito di mare and it was just delicious - one of the best I have tried . Restaurant was a bit noisy due to kids but glad a band started playing - great singer

Don Pedro is the worst establishment out of the three in Cala Sassari, which is a very beautiful beach, and should be avoided at all costs. If it were possible to give zero stars, I would definitely rate it a zero. We have visited Cala Sassari many times over the last two years and have tried all the establishments here multiple times. We have concluded that Don Pedro is a place that should never be visited. I’ll start explaining our experience from the point of renting a sunbed. Around 4 PM, we lay on a vacant sunbed in an area that wasn’t very crowded. An attendant saw us, and we made eye contact, but he didn’t come over immediately to charge us. So, we went for a swim. Half an hour later, while we were still in the sea, another employee came, touched our belongings, put them on the sand, and emptied the sunbed. We got out of the water immediately and asked what was going on. The answer we received was that the sunbed we were using had been reserved by someone else for the entire season and that it could not be rented. We questioned why the attendant who saw us when we arrived didn’t warn us from the start and why they didn’t put a “reserved” sign on the sunbed. There was no answer and no apology. This place is run by rude, disrespectful people with no sense of customer service. The day before, we had visited their restaurant. The portions were large enough, but the pricing was excessively high for the taste. If you’re going to eat at Cala Sassari, you have better options just nearby. Another point is that they charge 50 euros for two sunbeds and an umbrella, even if you rent them at 4 PM. I have visited countless beaches in Sardinia, especially around this area. Generally, if you arrive at a beach in the afternoon, they charge you a “half-day” rate. However, Don Pedro will do anything to rip you off. Additionally, they have another scam concerning parking, which I provide as extra information. If you want to park on the road right in front of the entrance, they take money from you and give you a “disabled card.” This way, you won’t be fined during the daily police inspections. In fact, parking on that road is illegal. The best option is to park in the parking lot, which is already large enough, at a rate of 1.5 euros per hour during the season.

Great beach restaurant with a relaxed vibe. Prices are reasonable given the location right by the sea. We paid €47 for 2 mains, 2 beers and 2 coffees (umbrellas and chairs are on top of this) Portions were big and filling, food was ok overall, nothing fancy but a solid choice if you want a casual meal by the beach.

We had great experience today afternoon in pedro bar, perfect food, beautiful beach ideal for chill evening with friends or familly

Beach establishment with bar and restaurant. There is also a coin shower (1eur for 30sec of cold water). Good service with high prices.

Good food and quality.... but the drink ptices are to high...after 4 years of visiting i am no longer ready to pay 10 Euros for an aperol...

Clean beach, clear water, comfy sunbeds, friendly staff, shower and toiletts for customers and delicious food. All for fair prices.

We came at the bar, directly a smiling server to talk to you. We were able to order directly. We thought that the waiting was quite long but understood why once the server came. We weren't expecting that much !! And we just ordered a cocktail and a cola zero

I dont understand bad reviews. Its called Coco Drink and not Coco Restaurant… to have feeling to be treated like in restaurant lol… We came at lunch time. Table in shadow with seaview! Perfect. Staff dont speak English but you can order. Of course you can use app translators when you dont understand dish in menu… or try to learn some easy language Italian … Time between order and food delivery was short. Food was good! No problem with anything… you can visit this place … If you are not picky like other customers with bad reviews… boss probably understand customers reviews and learnt from the past..

This café is all about the location, not the food. It’s right by the beach, so yes—the prices are a bit high, but that’s kind of expected. The vibe is super chill though. Tables are set under trees, which gives you some nice shade and makes the heat much more bearable. A pleasant place to spend the afternoon with a drink in hand. But I wouldn’t go for the food. It doesn’t feel like much care goes into what they serve—I ordered a panini and, honestly, it was just a cold sandwich thrown together without much care—definitely not what you’d expect. It doesn’t feel like much effort goes into what they serve. Come for the view and the laid-back atmosphere, not the menu.

Good was okay, but the view was perfect. Really friendly and honest owner.

We arrived and found a table, eventually we were told it was table service we waited another 10 minutes before anyone arrived, we went to order and was asked English? We said yes and he went away for another 10 mins without any explanation. The order was then taken, drinks took another 15 mins, the 4 panini then arrived, all were wrong. Another 20mins later the correct ones arrived, the rolls were at best very stale, apart from a couple of bites the food was left uneaten. Terrible food, terrible unfriendly service.

Very poor service and expensive drinks, but nice view along the beach.

Very poor service. If and when your food is coming is a lottery. Quality of the food compared to prize is expensive. Location is the only thing this joint has to offer.

Don’t go for food! Waited 25 mins for our order to be taken, then a further 20 mins for our drinks to come, then an additional 20 mins for the wrong food to arrive. Finally got our food (paninis) absolutely awful, bread stale filling not great and we barely ate half of it! Staff miserable and felt like we were an inconvenience. I would not recommend.

Well located, this club is a pizzeria with a few tables close to the sea. I honestly though it was more a restaurant while their offer is 5 dishes and 20/30 pizzas. Anyways I appreciated the overall quality of what we have eaten (both pizza and dishes). Best dish I strongly recommend: impepata di cozze (mussels). Price ok. Service ok (they asked us to change table after we sat which wasn’t ideal)

Really nice place to lunch or take an aperitivo. Nice and cooperative service. Good food, we lunch cozze and linguine vongole with botarga, 3 ignusas and wine. 80€ Great Aperol Spritz in the late afternoon. We will come back

While we docked nearby we decided to have drinks and dinner there. The staff was very friendly however the food wasn’t that great. They have big portions though for people who are hungry. I also loved their Aperol Spritz.

The guys are great , we visited these place several time during our boat trip in Sardinia , I am not the big fan of pizza , but they do it very well, the octopus for main dish was also nice and the best mussels , the waiters is so nice and happy, especially women with piercing in the nose , unfortunately do not remember her name she is the best one, our big company of 9 pax would like to appreciate the staff and place

Great open air restaurant by the sea in a beautiful location. Fresh products deliciously arranged in nice dishes. We were a group of 10 and got a beautiful table by the sea. Additionally the staff provided other services that were extremely helpful. We let 2 bicycles for a week there and they arranged everything for us. I can only recommend this restaurant and staff!! Thanks again

Amazing terrace, amazing views and the best Aperol spritz in the area 😏

Good Pizza to eat here.

The restaurant was completely empty when we arrived. We ordered (you have to go to the counter cause there was no customer service and the lady didnt speak english so we had a hard time ordering). After half an hour that we were waiting a family of italians sat down and ordered. After awhile they got nice metal cutlery and AFTER them we got cutlery which was PLASTIC… even though we were waiting longer. They got their food way before us and already finished eating by the time we got our food. We had lasagna and two pizzas and paid about 35€. The lasagna was tasteless but the pizza was good in their defence. The prices were fair but we ended up being sick after the pizzas.Recommend if you’re local or atleast can speak italian. Please keep in mind that high ratings like these anywhere in Italy are in reality very low… Don’t give up your hopes if you expect a 4 star service when you see 4 star reviews… not gonna happen most of the time.

OMG, this place is fabulous. The staff are wonderful, and the food is spectacular. As a group, we had a caprese salad, pizza, pasta quatre formagi, and a pesto pasta. This has to be the best that we have had.

Horrible service. Horrible Pizza. Avoid! The service: We asked for take out and waited outside. After waiting for 1h, I asked to pay for the beverages I had consumed and I’ve heard “calm down . Calm down. I am working and you are in the sea”. Never been so mistreated - their team never said sorry just gave excuses while all I wanted was to pay and leave. To their team, please do some consumer centric training on how to treat clients. Raising the voice, asking them to go to their kitchen , blaming the amount of clients you brave - is not an excuse for a bad service. The food: Pizzas are horrible. Our order came wrong also. You can find better places with much better quality. If you are expecting a more affordable, friendly/local place to have a pizza and enjoy your time - avoid this place ! You can find better.

I paid more than 40€ for a dish filled with cold leftovers, the people were very friendly, but this is the last time i order something by the weight. Stupid of me.

Disrespectful service. You can find better pizza and better service ! No vale la pena ! Servicio horrible. Puedes conseguir mucho mejor. I was with a group of friends and we asked for 6 pizzas to take home. The waitress asked us to wait outside. After 30 minutes of waiting we decided to get some beverages. After 30 minutes more... the table next to us (which arrived later than us) received their food. We decided to pay for our drinks and leave. Instead of understanding that 1 hour wait was a lot for just regular pizzas and that we were respectfully asking to pay for what we had consumed ... the waitress became defensive and disrespectful.... condescendingly asking my friend to wait more... that he was just lounging while others worked... And all he was asking for was to pay the bill. The pizza is not that good. Just regular pizza ... you can find a lot better without risking to be treated poorly.

Pizza was very quick. Ok in taste but very expensive.

Decnet place for seefood option. Other options are limited to Pizza.

This restaurant boasts a fantastic location with nice night views of the port and an authentically elegant Italian atmosphere. The food was hit-or-miss. The pizza lived up to its reputation, being very good with fresh ingredients, as i understand. Unfortunately, my tempura shrimp were overly greasy and not enjoyable. On the bright side, the mussels and prosecco were good. However, the white wine I chose tasted cheap and was disappointing.

Excellent food, friendly staff, pleasant atmosphere. Delicious raw fish, pasta meals and fresh fish fillets. Super creamy tiramisu!! 👍

We had amazing food here. I had taken friends from the catering industry who were also very impressed by the food and service. The external dining room looks down over the pretty working marina. Prices are very reasonable. The octopus starter was the best I have ever had.

Great fish dishes. Pasta little salty and overcooked. Otherwise it is a really good please for dining out.

Very good food, local specialties. Kind staff but difficulties to understand English. As often can't make a proper Mojito but deserts are good. Deserves the 5 stars for the overall experience. @cri

At last we found a real treasure in Marinella. Very friendly staff, and all of them spoke english! All the dish we ordered came out perfectly cooked and served. Very good price compare to all other restaurants we had in Olbia region.

Beautiful setting, overlooking the harbour. Excellent customer service and delicious food. Portions are generous. Prices are fair. The staff are warm and friendly and the food is fresh. I would definitely come back.

It is situated at outskirt of the town. The location is a bit rough. The service is very slow. We were 3 people and we couldn't eat together because they served each one of us separately, with a large delay.

Quite good meals, still the waitresses are not so experimented!

(Translated by Google) Everything was excellent!!! Normal prices, very kind staff! (Original) Ottimo tutto!!! Prezzi nella norma, personale gentilissimo!

(Translated by Google) Very tasty pizza with a really tasty dough. Plus a great atmosphere. Absolutely within the price range. Pizza at 8-10 euros. (Original) Sehr leckere Pizza mit einem richtig leckeren Teig. Dazu ein super Ambiente. Preislich absolut im Rahmen. Pizza bei 8-10 Euro.

(Translated by Google) Wonderful experience. I ate both fish and pizza and both were excellent. They use fresh products and the prices are normal. Perfect service, kind girls who take care of customers. Everyone is treated impeccably. I really recommend going to visit them because the food is really great... A truly perfect dinner. (Original) Esperienza stupenda. Ho mangiato sia pesce che pizza ed entrambi sono ottimi. Usano prodotti freschi e i prezzi sono nella norma. Servizio perfetto ragazze gentili e si prendono cura dei clienti. Tutti vengono trattati in modo impeccabile. Consiglio davvero di andare a trovarli perché si mangia davvero benissimo... Una cena davvero perfetta.

(Translated by Google) Speed ​​efficiency. Good pizza and they also take care of your 4-legged friends (Original) Velocità efficienza. Pizza buona e si prendono pure cura dei vostri amici a 4 zampe

(Translated by Google) Out of the way from the center but with plenty of space both inside and outside. Strangely, on an evening at the end of July we were the only customers and it seems to be like this every evening (we live opposite). Rather rude staff but the food turned out to be quite good (fried calamari and Sardinian lamb ribs). Pizza however not good. (Original) Fuori mano rispetto al centro ma con molto spazio sia interno che esterno. Stranamente in una sera di fine luglio eravamo gli unici clienti e sembra essere così ogni sera (abitiamo di fronte). Personale piuttosto scortese ma il cibo si è rivelato abbastanza buono (frittura calamari e costine di agnello sardo). Pizza invece non buona.

Good location with sea view, professional and nice staff, good and tasty food, restaurant very stylish. Recommended!

Firstly, I'd advise you to look at the TripAdvisor reviews for this restaurant (you'll find it under "Il Segreto", it's name pre-rebrand) and the unprofessional responses of the owner. This will give you a good sense of the customer service that you're in for! Now for my review - my partner and I visited Il Segreto for the last meal of our holiday, it was a disappointing end to the trip. From the outset things didn’t seem right, the restaurant was eerily empty, with only 5 tables occupied. Despite this, the head waiter seemed out of his depth. Following ordering a glass of red wine each, the waiter returned with one glass. After asking if the second glass was coming, he confrontationally responded with “I asked you twice, you said one”…. A good start. For mains we ordered a pizza and a pasta to share. The pizza came out after 15 minutes (perfectly timed and tasted great). After waiting 5 minutes to start we were told that the pasta was delayed as it was given to the wrong table (there were 7 occupied tables at the time). 25 minutes later and the pasta finally appeared. We had finished the pizza and were digesting the attitude with which the wine order was approached by the frazzled and confrontational waiter, only to realise that the pasta was cold (despite being made “as fast as possible” following the earlier mistake). Despite the fridge-like temperature of the pasta, the flavours were good. Overall, I’d recommend avoiding and visiting one of the well reviewed local spots. There’s no excuse for rude service, or putting up with the attitude of this owner who abuses critical reviews :)

DESTE BISTROT is a hidden gem that completely exceeded my expectations. From the moment I walked in, I was welcomed with warm hospitality and a cozy, stylish atmosphere that makes you feel right at home. The food was nothing short of amazing — every dish was thoughtfully prepared, beautifully presented, and bursting with flavor. Whether you're a fan of classic favorites or creative twists, there's something on the menu that will impress you. The staff were friendly, attentive, and genuinely passionate about what they do. It's rare to find such a perfect combination of ambiance, service, and cuisine all in one place. Highly recommend for a romantic dinner, a casual brunch, or just a place to unwind with great food and drinks. Can’t wait to come back,

Amazing Italian food in a charming setting! The pizza here is fantastic—crispy, flavorful, and satisfying. The fish soup is a real treat, especially if you're a seafood lover. The staff makes you feel right at home, and the overall experience is always memorable. A must-try in Marinella!

Sure! Here's a professional and positive review for "DESTE BIS" — you can customize it based on the type of service or product they offer: 🌟 DESTE BIS Review 🌟 I've had a great experience with DESTE BIS! Their service is professional, fast, and reliable. The team is highly responsive and ensures customer satisfaction at every step. Whether it's product quality or timely delivery, they always deliver above expectations. I would definitely recommend DESTE BIS to anyone looking for top-notch service and trustworthy results. A 5-star experience all the way! Let me know if this review is for a specific product or service (e.g., a tech company, a spa, an online store, etc.), and I can make it even more personalized.

I recently had the pleasure of dining at DESTE BISTROT, and it was truly an exceptional experience from start to finish. The ambiance is warm, elegant, and inviting—perfect for both casual meals and special occasions. The menu is thoughtfully curated with a variety of fresh, high-quality ingredients. Each dish is beautifully presented and full of flavor. I especially loved the [insert a specific dish you tried, e.g., "truffle pasta" or "grilled sea bass"], which was perfectly cooked and absolutely delicious.

Deste Bistrot is a hidden gem in Marinella! Their pizza has the perfect crispy crust with fresh toppings, and the fish soup was rich and full of flavor. The atmosphere is cozy, and the staff are very welcoming. Highly recommended for anyone who loves authentic Italian food.

Unfortunately horrible food. The people were great, the atmosphere also and the restaurant looks amazing. Just the food was soooo so bad , its terrible. Awful, awful. I had pasta with prawns who tasted like bitter vinegar- i tasted them and regretted it instantly and prayed to God i dont end up with food poisoning. My husband also had pasta and it tasted shocking.

I don’t plan on returning to this restaurant. When I asked a simple question about portion sizes, the waitress responded dismissively with, “Well, this is gourmet,” which set a condescending tone for the experience. The atmosphere was also disrupted when someone came in trying to sell items at the tables, it felt out of place and uncomfortable. As for the food, it was decent, but nothing memorable.

This was the sixth restaurant we visited in Golfo Aranci and definitely the best. Everything was right: the place, atmosphere, service, even the background music (at the right volume) and, of course, food. Most graciously accommodating and serving our group of 9, composed of 6 adults (one gluten-free), two children and one baby. A bit pricey but worth it. Open only 20 days when we went; they have got so much so right in such a short time. I wish them every success for the next 20 years. Paul Hart

We made reservation online to have dinner here. When we arrived so called “manager” refused to seat us stating that they don’t have any tables and canceled our reservation in front of us! She didn’t even apologize.

Fabulous restaurant! Food, Wine, atmosphere were all great.

This place is so good food delicious staff very kind I will definitely come back

Fantastic meal last night. Great service. Thoroughly recommend

We had tried a variety of Sardinian sweets throughout our travels, and this place was decidedly the worst. At the recommendation of the lady manning the store, we selected a few sweets. Unfortunately, the cookies tasted stale and we couldn't even finish the "freshly made" seada. It tasted like it was fried in very old oil and had old crystallized honey on top. Nothing like the delicious pastries we had elsewhere. Expensive and poor quality. Would not recommend.

(Translated by Google) We wanted to try a seadas and stumbled upon this pastry shop, which apparently had all the makings of a good, authentic artisanal product. Unfortunately, we were disappointed by the quality (difficult to digest), the quantity (small), and the price, to say the least, outrageous (€10 for a small seadas). I actually wanted to give it three stars, but my partner insisted on two, because she pointed out that it would have been nice to receive two (plastic) forks instead of just one. I'm sorry, but I can't recommend this place. (Original) Volevamo provare una seadas e ci siamo imbattuti in questa pasticceria, che in apparenza aveva tutte le carte in regola per offrire un buon prodotto artigianale e genuino. Purtroppo siamo rimasti delusi dalla qualità (digerita male), dalla quantità (piccola) e dal prezzo a dir poco monegasco (10€ euro per una piccola seadas). Per la verità volevo assegnare tre stelle ma la mia compagna ha insistito per massimo due, perché mi ha fatto notare che sarebbe stato carino ricevere due forchettine (di plastica) anziché soltanto una. Mi dispiace ma non mi sento di consigliare questo luogo.

(Translated by Google) Stay away. In addition to having cheated me, because they made me pay €16.50 for a package of fregola with a label discovered later in the room with €15.00 written on it, once I returned home I found the package with insects inside, a sign of poor preservation of products. (Original) State alla larga. Oltre ad avermi fregato, perchè una confezione di fregola con etichetta scoperta dopo in camera con scritto 15,00€ me l’hanno fatta pagare 16,50€, una volta rientrato a casa ho trovato la confezione con insetti all’interno, segno di cattiva conservazione dei prodotti.

(Translated by Google) AWFUL!!! Drawn by the homey and seemingly authentic atmosphere, we stopped at this place, drawn by a sign that read "Calde Seadas." We bought a Seadas, three biscuits, and a bottle of water for a total of €13.50. Let's start with the biscuits. As I said, they looked pleasant and authentic in the window, but unfortunately, the taste didn't match; they were probably old, rancid, and not very crumbly. The Seadas were even worse: small, fried in oil that was definitely bordering on stale, with an unpleasant filling. Perhaps a grape. The honey was a plus. The Seadas alone cost €8 (price not displayed), which I thought was a bit excessive considering that service charges in restaurants run around €6-7 (after reading the various reviews, we realized that prices are "variable"). (Original) PESSIMO!!! Attirati da un ambiente casalingo e apparentemente genuino, ci fermiamo in questo locale attratti da un cartello con scritto Seadas Calde. Acquistiamo una Seadas, tre biscotti e una bottiglia d’acqua per un totale di 13,50€. Iniziamo dai biscotti, l’aspetto in vetrina era come dicevo gradevole e genuino, purtroppo però il gusto non corrispondeva, probabilmente erano vecchi dal sapore rancido e poco friabili. La Seadas ancora peggio, piccola, fritta in un olio sicuramente al limite dell’esausto, ripieno sgradevole, forse un’uva nota positiva il miele. Solo la Seadas costava 8€ (prezzo non esposto) a mio avviso leggermente eccessivo considerando che al ristorante con servizio si paga intorno ai 6/7€ (dopo leggendo le varie recensioni ci siamo accorti che i prezzi sono “variabili”).

(Translated by Google) Luckily for them I had to give 1 star, but it deserves 0, together with the closure of the business: LIVE AND DEAD WORMS INSIDE THE SWEET FILLING (I attach photos as proof). We purchased some typical sweets as gifts, spending €60 for three small trays. The price is questionable... the people we gave them to found a very unpleasant surprise. The lady who served us, who boasted experience of over 40 years, should review her way of working, respecting the health of her customers. Never again. (Original) Per loro fortuna ho dovuto mettere 1 stella, ma ne meriterebbe 0, insieme alla chiusura dell’attività: VERMI VIVI E MORTI ALL’INTERNO DEL RIPIENO DEI DOLCI (allego foto come prova). Abbiamo acquistato dei dolci tipici da regalare, spendendo 60€ per tre piccoli vassoi. Prezzo li per li discutibile…le persone a cui li abbiamo regalati hanno trovato una spiacevolissima sorpresa. La signora che ci ha servito, la quale vantava esperienza di oltre 40 anni, dovrebbe rivedere il suo modo di lavorare, nel rispetto della salute della sua clientela. Mai più.

(Translated by Google) this lady openly mocks customers and this in front of two locals because I am a tourist. I came from Olbia to taste the cakes I had been told about. What a disappointment. Making fun of people when they don't speak the language of the country is easy. they tell me to bake the cakes myself that it's €3 and if they heat them and bake them for me it's €8. Seriously?! When I see the other comments I don't miss anything as people find worms in pastries! to flee! This lady is openly making fun of customers in front of two locals because I am a tourist. I came from Olbia to taste the cakes I had been told about. What a disappointment. Making fun of people when they don't speak the local language is easy. They tell me to prepare the cakes yourself and they cost 3 euros, while if they heat and bake them they cost 8 euros. Really?! When I see the other comments I don't miss anything, since people find worms in sweets! Escape! (Original) cette dame se moque ouvertement des clients et ce devant deux locaux parceque je suis touriste. Je venais d’Olbia pour déguster des gâteaux dont on m avait parlé. Quelle déception. Se moquer des gens quand ils parlent pas la langue du pays c’est facile. on me dit de faire cuire moi même les gâteaux que c’est 3€ et si on me les chauffe et les fait cuire c’est 8€. Sérieusement ?! Quand je vois les autres commentaire je ne rate rien vu que les gens trouvent des vers dans les pâtisseries ! à fuir ! Questa signora sta prendendo in giro apertamente i clienti davanti a due persone del posto perché sono una turista. Sono venuta da Olbia per assaggiare delle torte di cui mi avevano parlato. Che delusione. Prendere in giro le persone quando non parlano la lingua locale è facile. Mi dicono di preparare le torte da sola e costano 3 euro, mentre se le scaldano e le infornano costano 8 euro. Davvero?! Quando vedo gli altri commenti non mi perdo niente, visto che la gente trova i vermi nei dolci! Scappate!

(Translated by Google) We tried the seadas, and it was worth the wait and €10 a piece because they were truly delicious! Compliments to the lady! (Original) Abbiamo assaggiato le seadas e vale la pena aspettare e spendere 10€ a seadas perché sono veramente buone ! Complimenti alla signora!!

Absolutely loved this hidden gem! The dishes were incredibly delicious and truly authentic — just like home-cooked meals. The service was warm and welcoming every time, making us feel like part of the family. We came here multiple times during our trip and it was consistently excellent. Great value for money too. Highly recommended for anyone looking for a real local experience!

Loved the location and the room , Gulia and Dino are just fantastic, helpful, and do the extra mile to make your stay special!!

My favorite place in Sardinia ! Giulia was so friendly and helpful, she found table for us , amazing service explaining all details, portions and recommendations . Dino - Chef was bringing plates to our table , delicious food ! have no more words . Must come if you love real and local food . Thank you very much.

I recently took part in a cooking class here, and it was an unforgettable experience. Everything I tasted was absolutely delicious and entirely homemade. The hosts patiently taught me how to prepare fresh pasta from scratch – including ravioli – and guided me through making seadas, a traditional Sardinian dessert. They are incredibly kind and welcoming, explaining each step with care while sharing stories about life in Sardinia. On top of that, they treated me to regional salamis, cheeses, and Sardinian wine, which made the experience even more special. The warm hospitality, the authentic homemade food, and the immersive atmosphere truly made me feel like I was in Sardinia. I highly recommend this course to anyone – it’s an experience I will treasure for a lifetime :)

We had a wonderful stay in mid September, thank you Dino and Ilaria you were such brilliant hosts!

Excellent food, value for money and great hosts!! We came here for lunch on way to Golfa aranchi beach. Thanks, will come back

We stayed for 2 nights at the lovely hotel of Giulia and Dino. The room was excellent, breakfast was varied and tasty.

We haven’t dined at the restaurant, and coffee was not great frankly, but the beach is absolutely stunning - very soft sand, calm and clean water, well maintained, and they even give you towels! We came back repeatedly.

Very clean beach bar and beach, with brand new sunbeds and paid shower. We visited this establishment 2 times, and it was great. The only objection I have is that during the 2nd visit, as we were trying to eat, I asked the waitress if the burger was tasty(was not in the mood for seafood). She said yes, it's worth it. Well, it was NOT! It was the worst dry sandwich I had ever had (including the ones I made myself while drunk at home back in the day). The bread was old and hard, the meat very dry and tasteless, 2 slices of tomatoes(no taste at all), and some salad leaves. No sauce, no taste, very dry. The fries were "home made" though, and tasted delicious. All other dishes were fantastic! Will definitely come back, and definitely recommend this place 😊

We decided to get a quick lunch at this place because of the view. It’s not worth the money. My partner doesn’t eat fish, so he got a ham sandwich. The sandwich was all dried out and smelled like fish. Dry bread, tomatoes and salad from the day before. He took one bite and put it aside. It wasn’t discounted from the bill though, because apparently “there is nothing wrong with it”. Editing the review to add that the reason for one star is POOR QUALITY. The restaurant staff quite rude.

Promised the Milan waitress to write a review and yes after a few days I am doing so. What a difference good personnel makes. In these days a huge one. Very friendly and open for a conversation. And then it does not matter that the kitchen forgets about your tiramisu. The place is decorated beautifully. It gives you the vibe of Thailand or Hawaii but you are in Sardinia. Food is good not outstanding but if they keep on going this way it will be excellent. The beach is clean and good. Music choice excellent. Reserve in advance but let them rephrase the time otherwise they keep the table open for two hours especially for you. Thanks and keep up the good work and keep hiring such good personnel.

We came here extra because of the high ratings…. We think it is not really worth, to be honest it is cause of lacking of dedicated service (we asked twice for bread, it never came). A bit snooty service (we asked for another table, which we reserved 3 days in advance: she said just NO!). The food was good but not more like that. Just average. Portion quite small for the price (pulpo). The knowledge of the wines is also limited. Cappuccino was a desaster, we never saw something bad like that. At the end: 110 Euros for a lunch for 2 persona speaks for its self… (it will not remain in our memory).

Lovely beach club with all new facilities and very nice staff. From all the beach establishments around the area - this is definitely the nicest one. We came by two days in a row as proof :)

Average food. The chef de service (the black female) was not kind with us and snooty. Just one of many beach restaurants where you better order French fries.

(Translated by Google) One of the best pizzas I've ever eaten, if not the best. Crunching is crazy, delicious. Welcoming and professional staff. Super recommended. (Original) Una delle pizze più buone mai mangiate, se non la migliore. La scrocchiarella una cosa pazzesca, buonissima. Personale accogliente e professionale. Super consigliato.

(Translated by Google) Mastery in the dough, friendliness in dealing with the customer. Young but highly experienced pizza chef. Super recommended.....w it cracks (Original) Maestria negli impasti, cordialità nel gestire il cliente. Pizzaiolo giovae ma con grande esperienza. Super consigliata.....w la scrocchia

(Translated by Google) If you happen to be in Olbia and its surroundings, you absolutely must try "Pizzeria Mi Piaci"! Good and digestible dough! excellent raw materials and, listen, the possibility of gluten-free and lactose-free pizza 😋! The proposals are varied, and all very inviting! there is a space outside, where it is possible to consume, calmly sitting at the table! super recommended! (Original) Se capitate a Olbia, e dintorni, dovete assolutamente provare "Pizzeria Mi Piaci"! Impasto buono e digeribile! ottime materie prime e, udite udite, possibilità di pizza senza glutine e senza lattosio 😋! Le proposte sono varie, e tutte molto invitanti! c'è uno spazio all'esterno, dove é possibile consumare, tranquillamente seduti al tavolo! super consigliato!

(Translated by Google) Excellent pizza, super stuffed and crunchy at the right point. The pasta is so special that in my opinion it can be eaten even with a simple drizzle of oil... Experience to be repeated... Congratulations (Original) Ottima pizza super farcita e croccante al punto giusto. La pasta è così speciale da poter essere mangiata a mio avviso anche con un semplice filo d'olio... Esperienza da ripetere... Complimenti

(Translated by Google) We went to this pizzeria because from the photos it looked good, I must say excellent pizza. Fantastic and very digestible dough. The quality can be felt. I was very satisfied, the staff was also very welcoming and kind (Original) Siamo andati in questa pizzeria perché dalle foto ci sembrava buona, devo dire pizza eccellente. Impasto fantastico e digeribilissima. La qualità si sente. Rimasto molto molto soddisfatto, personale anche molto accogliente e gentile

(Translated by Google) Excellent pizza, I recommend the "scrioccarella" dough, leavened dough for 72 hours, highly digestible. Basic but warm service, more than reasonable prices. (Original) Ottima pizza, raccomando l'impasto della "scrioccarella", impasto lievitato 72 ore, altamente digeribile. Servizio essenziale ma caloroso, prezzi più che ragionevoli.

(Translated by Google) the only real Scrocchiarella in the city, impeccable cooking and textbook crunchiness. I went on the recommendation of a friend, I will be back here very often!!! (Original) l'unica vera Scrocchiarella in Città, cottura impeccabile e croccantezza da manuale. recatomi su consiglio di una amico, tornerò qui molto spesso!!!

(Translated by Google) Kind and with good food for a quick meal!! The outdoor area and the terrace in the square are excellent. (Original) Gentili e con buone pietanze per un pasto veloce!! Ottimi il dehor e la terrazza in piazzetta.

(Translated by Google) The girls at the counter are kind, the coffee is good, the prices are fair (Original) Le ragazze al banco sono gentili il caffè è buono i prezzi sono giusti

(Translated by Google) Friends and seriousness in the service, excellent food (Original) Amici e serietà nel servizio cibo ottimo

(Translated by Google) nice but a little slow, moderate prices (Original) carini ma un po lenti, prezzi modici

(Translated by Google) Breakfast as soon as we landed was terrible and with very slow service. (Original) Colazione appena sbarcati pessima e con servizio lentissimo.

(Translated by Google) Quiet place sipping a beer and watching TV (Original) Posto tranquillo sorseggiando una birra e guardando tv

(Translated by Google) Reasonably priced, good cocktails (Original) Prezzi modici buoni cocktail

We had a lovely evening at Laura’s home restaurant. From the moment we contacted her on WhatsApp from Scotland to when we arrived, Laura was warm and hospitable. She created an authentic Sardinian menu for us and the food was delicious! Her home is lovely, as was her Dad and lovely dog Bella. Thank you Laura and hope to see you in Scotland one day!

Absolutely a must-visit home restaurant!!! We ate dinner there last night and had a fantastic time - Laura prepared such wonderful seafood dishes for us. Highly recommended for everyone visiting the area

I had the most wonderful experience at isabels home restaurant in Sardinia. From the moment we arrived, we were warmly welcomed by the host and her lovely family. Their hospitality was incredible, and even their sweet dog our evening even more rememberable. The food was absolutely amazing—authentic, delicious, and clearly made with love. Every dish was full of flavor and beautifully presented. It was a perfect blend of tradition and warmth, and a truly memorable experience. Highly recommend to anyone looking for genuine Sardinian hospitality and incredible home-cooked food. Thank you for such a special evening!

By far the best food experience in Sardinia! Laura is a nice authentic cook. Homemade wine, cheese, honey and other ingredients. It was so delicious and you get so much for a low price. Starter, first course, second course, dessert and wine/aperitif/digestif all included. We visited her two times and next time again.

We had an amazing evening at Laura‘s and Isabel‘s home. They are such warm and friendly people, truly lovely! Food, wine and drinks were very good. The atmosphere on their terrace is outstanding. A night we will never forget, grazie mille!

Food was lovely. Hosts were spectacular. I’m grateful we got a table here. Booked another dinner while we were there.

Amazing food, we had a great dinner, Laura is super talented chef and we already look forward coming back!

Crazy overpriced and loud place... not recommendable at all.

(Translated by Google) Location with a breathtaking view! Just steps from the sea • Excellent food • Music and entertainment curated with class and elegance. I recommend it to everyone. (Original) Location con panorama mozzafiato! A due passi dal mare • Cibo ottimo •Musica e intrattenimento curato con classe ed eleganza. lo consiglio a tutti.

(Translated by Google) A refined and expensive place overlooking the sea, in front of the pier where the ships depart. The food is good but not abundant. Live music makes for a pleasant evening. (Original) Posto raffinato e caro che si affaccia sul mare, davanti al molo dove partono le navi. Cibo buono ma non abbondante. La musica dal vivo rende la serata piacevole.

(Translated by Google) Aperitivo with quick and friendly service. Excellent cocktails, perfect music, and a magical atmosphere overlooking the sea. Highly recommended! (Original) Aperitivo con servizio rapido e cordiale. Cocktail ottimi, musica perfetta e atmosfera magica con vista sul mare. Consigliatissimo!

(Translated by Google) A wonderful culinary experience in an elegant and suggestive location. (Original) Splendida esperienza culinaria in una location elegante e suggestiva.