The 44 best spots for soup in Perth

There aren't enough stars to give this beautiful French restaurant. I had tried to book online for several weeks and couldn't get in. We wanted to experience their menu they had each week focusing on regions in France. I rang the phone number to beg for a spot, as this was my last meal before having gastric sleeve surgery. The lovely owner spoke to the Chef, and they made room for us. From the moment you pull into the drive till you leave, you are treated like the most important person in the world. We enjoyed every moment, the food was absolutely divine, the staff we absolutely amazing and the atmosphere is what every beautiful restaurant should be. Thank you for having us and allowing us to experience your excellence. Thanks for the wonderful experience, to your staff and everyone who made our night amazing and one not to forget.

The restaurant is an excellent place for those looking for a romantic date. The lights are dimmed and the candles are lit, and the service is exceptional, right from the parking lot. The food is exceptional, the service is impeccable and the atmosphere is perfect with a typically Parisian touch.

Truly a fantastic place for a special occasion. the truffle soup was absolutely rich and lush on the palate.. and the basket of complimentary French baguettes was very welcome - warm and just right amount of crunchy crust..

Now this is my favorite French restaurant ever in Perth. I had a taste of French Burgundy. It was such a great course of French cuisine. You can BYO on weekdays as well. The amuse-bouche was mushroom soup, and the first course was scallops with creamed leeks and puff pastry. Then came a little sorbet before the main dish. The main was slow-cooked beef with Burgundy red wine sauce and mashed potatoes. Dessert was a warm baked French dessert with vanilla ice cream. All of the dishes were delicious, and the staff were lovely from beginning to end — even the bellman at the car park. I really appreciate all of them. Big thanks ☺️

First time, Had lunch here today, great atmosphere, great service, great food too!!! Cant wait to come back next time to try something else on the menu. Merci.

My first time at "Chezz Pete's". The fourth time for my co-dinner guests who recommended this restaurant. We went for the seasonal menu which was excellent. Indications of a good restaurant are, limited food choices and an extensive wine list. Tick! Superb quality that represents great value. Tick! Plan on min $120 pp plus the tip that the staff richly deserve. The amuse bouche always seems to be an expresso sized cup of mushroom soup which is packed with flavour and cream. The entrees were fresh king prawns, the main duck confit and then a gateau for dessert. All beautifully prepared and presented. The place was packed (as usual)1 so waiting is standard. Plan on over 3 hours, but worth the wait. This is the polar opposite of "fast food". Nevertheless, I was getting a bit frustrated with the time between courses but the staff deftly offset this with warm home made crusty baguette and creamy butter. It's impossible to think about complaining when your taste buds are being delighted and you have a weakness for bread. The danger is the table was on their third bread basket when the mains finally arrived. The time between courses would also result in the bottle of wine disappearing before mains landed on the table so some discipline required to ensure the wine bill didn't exceed to food bill. This is a great institution which hopefully will continue to keep delivering fine dining long into the future.

This is the place to be if you want good French cuisine. Great food, good service and atmosphere. You might need to book first as it’s very popular

Very authentic, busy Vietnamese noodle house. We went on a Thursday about 1pm, there was a queue but it moved quickly. Very reasonably priced. Lots of complementary condiments & sauces on each table, along with a good variety of cutlery & lots of tissues. Food, very fresh & flavourful. Stock just right, not greasy. Some dishes are only available on particular days. Recommended.

Excellent 🇻🇳 Vietnam comfort food especially during winter season. The waiter had a very good memory while taking our orders without any notepad. Everything about the food and ambience is perfectly depicting a great heritage legacy one of the best food in Perth. I had to wait a good 30 minutes to get a table, but it is well worth it.

Woah! We just moved into the area and had our first dinner here! Absolutely incredible! The food was so authentic & delicious 😋 Service was quick, atmosphere was great and the price so affordable! Definitely recommend and can’t wait to make this our new local Vietnamese restaurant!

I recently visited this and was so impressed! the noodles perfectly cooked, and the meat was tender and fresh. You can really taste the care that goes into every bowl.and the prices are super reasonable for the quality you get. It’s definitely great value for money.

First time trying after read and heard all the reviews, it didn't disappoint us. Husband had the beef pho and he told me it was the best pho he ever tried, I had the Phnom Penh rice noodle soup and the stock was so good, the only negative comment was the pork liver was overcooked, I'll probably request them not to put the liver next time. My son had their combination pork chop broken rice and he thought it was better compare to our favourite place. Price is quite reasonable considering their portion is big It was a bit of a queue when we went there, but it didn't take as long to get a table. Overall it was a great experience and will definitely go back to try other things on the menu.

This is one of the best Vietnamese restaurants in Perth to find all types the dishes! We have been a couple times but the all time favourite is the Bún bò Huế! The broth was so full of all the flavours and the spice was the perfect level to give your throat a tingle. This is located in Girrawheen within the Marangaroo Shopping Complex where you’ll find this next to all these other restaurants. This one will be easy to find as it is the most popular and will most likely have a line at the front. We only had to wait 15 minutes.

Busy shop however i find them food abit inconsistent, u get sometimes good amount of meat n others u wont, spring rolls were so tiny almost size of cigarette even embarrassed to take picture of it 😅 crispy chicken also very small portion

Chicken based ramen broths really don't do much for me but I see the vision. If you're looking for something creamy with nuanced gentle flavor this is for you, if you want something with a little more punch though you might want to look elsewhere. Also the "chicken cha-siu" is rather uniquely textured and soft even though it looks like just a cut of breast, it's worth a try on its own. I want to also add that the broth to noodle ratio was off though, I kept needing more soup with my noodles.

The broth was tasty and full of flavour, though a bit on the salty side. The chicken gyoza was a safe pick and pretty decent, but I did notice other tables getting the chicken karaage, which looked crispy. Overall, it’s a cosy, comforting bowl of ramen—just what you’d want on a cold rainy winter night

We had the garlic pork and chicken paitan ramen and they were delicious and very filling. The condiments also adds much taste to the dishes and the soup was simply divine. The only issue with the restaurant is the queue, we waited for an hour, so no I will not go there again for that one reason. But if you are a patient person then please visit and you won’t regret it.

We ate here as vegan / vegetarians (as they have a vegan version of the broth) and WOW…. Honestly the flavours were amazing - we got the chilli veggie and the black garlic veggie (both were insane). I would highly recommend to someone looking for some authentic, veggie friendly, Asian food in Northbridge.

I'm really happy to have discovered Tosaka Ramen, the only place I've found that serves a delicious chicken soup base for their ramen! The unique flavour profile and meticulous presentation make every dish feel like a fine dining experience, but at remarkably affordable prices. As a long-time ramen enthusiast, I'm impressed and surprised by Tosaka's distinctive offerings. My partner, who's not a fan of pork-based broths, and I, who prefer chicken, have finally found a ramen spot that caters to both our tastes. This game-changing discovery will undoubtedly make Tosaka Ramen a regular destination for us!

This is the best, yes THE BEST ramen place in Perth, hands down! The unique chicken broth ramen is hearty, full of authentic flavour that perfectly complements the Cha-Shu and slices of chicken. Where do I even begin with the Cha-Shu, you won’t believe it until you try it, but the smokiness of the Cha-Shun will blow you away as it melts straight into your mouth. The chicken is also very juicy and tender, absorbing the broth, leaving you mouth watering for more. You have to come check this place out if you are a ramen fan! There is always a line here so try get here just before opening times (5:15pm is a good time) to secure a spot without waiting too long. The service is great, and the atmosphere of the restaurant is cosy, traditional and nicely laid out.

Our top list for family dinner. Always a 15 minutes queue at least, and another 15-20 minutes for food to be served. Best to have your orders ready as soon as they have space for you. We think it’s the best ramen in Perth.

As a Malaysian, this place is a joke if you’re looking for authentic Malaysian food. Feels like they swapped salt for sugar—everything, from the soup to the noodles, is disgustingly sweet. Got suckered in by the name and menu design, but seriously, how the hell can a dish end up this sweet?

Severely overpriced, and so so food other than their KL Hokkien noodle. Laksa is too sweet, so too char kuey teow. I used to really pine for their KL hokkien noodles which I think is close enough to those I enjoyed in KL when I worked there (although still a little sweet). But for the price they charge for it, I think they are capitalising and I have chosen to go elsewhere.

This Malaysian restaurant located in Coventry Village in Perth, serves a mixed variety of dishes. We ordered the Laksa, Mee Goreng and Wonton Noodle Soup. The Laksa was delicious in flavour, spice and sweetness. Just a bit of a letdown in how much meat and seafood they put in. Mee Goreng was way too salty and felt very heavy. The standout was the wonton noodle soup, the filling is juicy and goes very well with the broth, but again serving size was so small for what you pay.

D’ Bigmama at Coventry Market is a hidden gem for anyone craving authentic Asian eats. Their char siu wonton noodles are an absolute standout—perfectly tender wontons, succulent char siu with just the right caramelised edge, and springy noodles in a savoury broth that ties it all together. Dumplings soup is amazing too. The portion sizes are generous, and the price is good for the quality. Not disappointed.

Enjoyed a lovely wonton soup and satay chicken meal here for lunch. Wont soup was lovely and paired with a bit of soy sauce saw nice and welcoming. Satay chicken meal we also nice with a slight bit of heat to warm you up on a cold winters day. Always enjoy eating here at D’Big Mamas when visiting coventry village. With the wide variety of Malaysian meals and cuisine to cater whatever Malaysian food your stomach desires.

What a bloody RIPOFF!!! $32 dollars charged, got served with a below average bland Pan Mee and $13 for a small serve of fried chicken. Would recommend you to think twice before coming in here. Seriously thought I got charged the wrong amount, double checked on the pricing with the lady who served the dish, she quote:”IS THERE A PROBLEM??” You’re bloody right there’s a problem, $32 can get you a feast at any shop nearby the food court. First and last time coming here, if you like not so authentic Malaysian food priced of gold nuggets, be my guest.

The food is ok. I will try other foods on the menu on the next visit. The staff are nice too.

This is my favourite restaurant in Perth. It is always great service here as is the food. We did the truffle degustation which did not disappoint. The only gripe I could have is there was not enough sauce with the main but I didn't ask for more. Matching wines are always lovely here too.

Requested for vegetarian tasting menu. Really appreciated the effort to make it vegetarian specifically for us, however we did pay $135 each and was expecting a fine dining experience. The dishes were mediocre, all foods were just "cooked", no special cooking techniques, most savory dishes were just seasoned with salt and oil, no special ingredients (2 dishes had a bit of truffles in them), and most ingredients were ordinary and you can find in your local supermarkets. Foods were coarsely cut, and the presentation did not give me the "wow factor". Everything on the plates were seperate and i did not feel like they went well together. I feel like the tasting menu wasn't planned and prepared by experienced chefs. Both my friend and I felt like we would be able to season everything better. Also it would have been nice if the staff explained to us what was on the plate, as most of the time they just put the plates in front of us and left. It was a very underwhelming experience. I've tried many fine dining places in Perth and definitley had better. However, good ambience and staff were friendly.

THE BEST CUSTOMER SERVICE. When we arrived we were welcomed with a warm beautiful greeting, we were amazed by how nice the staff are, so caring and friendly. The food was absolutely incredible we were 3 of us and each one ordered different steak and they were all delicious. The starters are unique and well-presented. All tastes delicious. The service was beyond any words can describe, definitely one of THE best experiences of Perth. Let’s not forget about the other aspects such as cleanliness which was 10/10 and art and architecture 10/10 in particular the big painting on the wall. Stunning.

Such an amazing experience! This is our first time to Perth and the service of this restaurant made us felts so nice and warm. They gave us a wonderful surprise with the awesome “bonus dessert”, and their boss gave us two flowers when he was on the way to open the door for us. You must try this restaurant when you are in Perth!

Last night was definitely an experience for my partner and myself. We had never been to fine dining/ high class restaurant before, we felt so out of place BUT the food was amazing. My partner had the lobster 🦞 and I had the kangaroo. We were given a few complimentary appetisers. Highlight was the soft shell crab 🦀 appetiser. We also ordered the abalone starter which was nice. The wine selection is incredible. My partner wishes you to extended you whiskey range. Staff were friendly and professional. The trainee that was on was doing a wonderful job. Good to see other staff who were training her be patient and help her. Would definitely come back.

Had a delightful dinner yesterday. Staffs were absolutely friendly and food was also great. A perfect place to celebrate a special day. I got a flower when leaving which made my day :) Lovely!

Had heard of, but never been. But booked in for our anniversary. Wow! 6 course meal during truffle season. Should have shared as the servings are substantial. Top quality, great service and excellent drink selection. Would highly recommend A++

We had a good breakfast at More & More. The pancake stack was alright, beautifully plated with fresh fruit, whipped cream, and a rich berry syrup that tied it all together. For something savory, the poached eggs on toast were perfectly cooked, served with crispy bacon and a tangy tomato relish that added a great punch. The cappuccino was smooth, with a generous frothy top and a dusting of cocoa, just the way it should be. Overall, a great spot for a well-rounded and visually stunning breakfast.

Perfect experience. Foods were different and tasty. We tried two meals. Organic beef and Chilli egg. Both amazing. Nice and warm atmosphere. And above all, clean. Thanks team!

10/10 brunch spot in the heart of freo with fantastic food and coffee and amazing service from lovely staff 🥰 Presentation is always impeccable, with beautiful garnishes and colours. Plenty of options for dietary requirements, vegan, gluten free & dairy free! Coffee is so great every time and they offer all the alt milk options. Parking can be hard to find on weekends but is expected with Fremantle.

Moore & Moore Cafe in Fremantle is the definition of cafe perfection. The sweetest little spot with beautiful food, amazing staff and the most relaxing, cozy vibe. Everything felt so thoughtful — from the décor to the flavours. 10/10 and definitely one of my new favourites in Freo! Thanks guys

Great food, average vibes. The dishes were delicious and definitely the highlight of the visit. The venue was decent, though nothing particularly memorable. Service could use a lift—staff seemed a bit disengaged, and a smile or two would’ve gone a long way. With a bit more warmth, this place could really shine.

If you're wandering through Fremantle and looking for a spot that blends character, quality, and great vibes, Moore & Moore Café is a must-visit. Nestled in a heritage building, this café offers a vibey, artsy atmosphere that’s perfect for catching up with friends, enjoying a solo coffee, or even getting some work done. The food is absolutely delicious. It’s fresh, thoughtfully prepared, and full of flavour. I ordered the chilli eggs and added on potato rosti and chorizo. Service is prompt and friendly. The team is attentive and welcoming. You can tell they care about the experience, which makes all the difference. If you're in Fremantle or anywhere around Perth, I highly recommend stopping by Moore & Moore. It’s more than just a café 😆

Always such a lovely experience at Moore and Moore. Huge selection of vegetation and vegan/dairy free options, great coffee, delicious food, friendly service ☺️ On a recent birthday visit, the staff even helped us to sing happy birthday and brought out our cake with a lit candle ❤️ Thanks so much to your wonderful team x

The pea and ham soup is out of this world! It is cooked under wood fire. Thick soup with lots of ingredients. It is not diluted. Highly recommended and it is a must try. The hamburger, on the other hand, has a dry patty. A disappointment, given that this is their star dish. The bread bun is also hard and cold. The train carriage is a nice place to consume the food. Brightly lit. You can see trains passing by.

The pea n ham soup is awesome and very thick and tasty 😋 I also had the Hawaiian burger which was a big surprise 😮 on a gluten free bun, it came out hot and the bun lightly toasted. The bun didn't fall apart like other Burger places that also have gluten free buns. I'll be back for another Hawaiian Burger 🍔 If you haven't been there already, make it a place to go to. You won't be disappointed 😍

Havent been here for awhile now, decided to go for Father's Day lunch as hubby's request. Ordered steak burger, veggie burger and chicken burger. We preferred the chicken burger, steak burger just so-so for us, however their ham and pea soup and chips & gravy are always the winner. Staff was really friendly. Will definitely back again when we are in the area

I can't stop thinking about how good my dinner was last night!!! The Pea and Ham soup is just a given that it is going to be amazing. Nothing beats sitting by that fire pit sipping on that cup of perfection. But the burger I had last night was the best I've had! I just got the basic hamburger, added cheese and bacon and switched the BBQ sauce for tomato and aoli sauces. It was incredible. The bun was so fresh, it had just the right amount of salads. It was just mouthwatering deliciousness. Service was great, food was excellent, vibes were everything! Definitely recommend going - if for nothing else but a good old skool feed that gives all the nostalgic feels. Bonus - the first Wednesday of every month the VW club meets, so to top it all off you get to drool over some great vintage cars! Can't wait to go back!! My compliments to the chef last night - order 91 - just delicious!!!!

I was so disppointed with this restaurant, i ate burger 5 years ago. Today i order uber eat before i go client house, hope for enjoying my dinner, i earlier arrived there and contiue waiting for more than 30mins, finally they said someone took my order away?just only said sorry to me? Really rasicm and pretend to be polite, so disgusted, a good restauant never do this behavier for customer. Totally ruined my good day, byebye forever. All I want to remember only for good Australian not for this x.

A true local iconic landmark for generations it's been the go to late night munchie spot, easy accessible a stone throw from the train station. Its authentic pea and ham soup is always a winner combined with some of the best burgers in the state bring a mate and enjoy the atmosphere and company around the fire pit.

Only few food places open till late in perth. Portion was really big. We ordered the steak burger, meat was juicy but certain parts were tough. Fries and potato wedges were crispy and juicy!

Impressed! This is the difference in a family run eatery. The decor is comfortable, kids friendly, attentive and very warm service. All dishes were fresh, tasty & great value. Absolutely delicious!

Came here for a Sunday dinner with my girlfriend after a day on Rottnest Island. Had to wait about 5 minutes for a table. Front of house were friendly and the food was great for the value. Decent wine list and even has Lambrusco, a personal favourite. I would recommend trying when in Freo.

Trusting my guts just walk in randomly cause i saw quite a line even before their opening hours…. And indeed love their marinara pasta and seafood skewers, so light and clean taste…. All the staffs also friendly. Very reasonable price oh ya and they give you complimentary soup which i love 💕

Absolutely pleasant place for dinner! It’s got a really nice old school charm to it, and a sweet homely feel! The food tasted SO good and the servers were SO friendly! The main courses came with complimentary soup and bread which was such a lovely touch! Enjoyed our dinner there so much and highly recommend it to everyone. (P.S. it may be good to make a reservation prior to coming especially if you’ll be dropping by on a weekend night! We were lucky that a group was leaving just when we walked in, but I wouldn’t count on that.)

Excellent Italian home cooking, good servings and BYO so they have focussed on the food and not selling liquor. Highly recommended and friendly staff.

An absolute gem of a restaurant. The staff are very friendly and welcoming. It was very busy on our visit, but still the food was served in a very timely fashion and was tasted delightful. With main courses, soup and bread are included. Additonally, you can bring your own wine for a small corkage fee of 6 AUD.

Cute little family run restaurant on the Fremantle Cappuccino strip. Quaint and cozy. It was slightly short staffed on a Sunday night but the staff were extremely helpful and friendly. Traditional (home style) Italian food. All mains come with complementary soup and bread which is a nice touch. We had the Spaghetti Marinara (recommended) and Pappardelle della casa which had a smoky/BBQ taste. Both servings were generous. The desserts sounded amazing (and well priced at $14) but we were too full. All meals are well priced. We will return.

We had been really looking forward to trying this place and was shocked at the quality of the food. For the prices they were charging we had been expecting well prepared authentic dishes. The chefs special was a steak with fried frozen store chips. Potato mash wasn't done properly. The cheese plate looked cheap. For a resturant that is charging main dishes at $40 mark the expected quality was not there. Reading some of the other reviews something seemed slightly off and a few people commented on the way food was cooked. I thought the photos still looked nice and it was worth a chance. Unfortunately it was not for me. Two things that was good, the service was excellent and the steak was cooked well.

The service was excellent and we couldn’t fault it as they were friendly and approachable. Food was a bit of a hit and miss. Duck confit was dry and bland, especially the mash that went with it - it was tasteless and super dry that I could not enjoy. Considering it was over $40 it was disappointing. We did not enjoy the Terrine entree but the cheese soufflé was very tasty. The Creme Brûlée was excellent and a highlight of our meal.

Took a friend for his birthday. Did an online booking and left comments that coming for a birthday dinner. Also called to informed and confirmed. His dessert cake but no wishes were written or a candle was put on - a bit disappointed. Food was good though. Ambience was nice and quite. French music in the background. Great service.

Well french-presented restaurant. We had a snail and soufflé for entree. Both good flavour, soufflé served with ratatouille was very light and delicious. For main fish of the day which was red emperor with cream sauce and fresh cooked peas. Such a fresh and light flavour is absolutely amazing. Also another main was angus beef fillet, this is one of my best of best steak in Perth. Cooked perfectly moreover under the steak there’s pan fried potato with cream, cheese and herb sauce they match so well - I wish to come every my birthday :) you don’t regret to come here !

Quite nice but underwhelming. Faultless and friendly staff. Beef fillet cooked to perfection (my wife insists on medium well, which they managed without destroying it). Creme brulee was very good but brulee cold. Disappointments: Confit duck, mash had pre-prepared/reheated flavour you would expect from a pub. Icecream (accompanying creme brulee), custard (accompanying ile flottante) was not home made but from a (quality) grocery tub. Nothing to be ashamed of, but given reputation and price I was expecting something more special.

Love the old school French atmosphere and great food. Steak Tartare was brilliant starter to me. It totally beat Korean streak tartare (yukke) i had in Busan a while ago. The location is also great as there are many parking spaces available nearby.

The food was really good. We had the snails as entrée and then had the boeuf bourguignon and the canard confit as mains. Both mains were succulent and surprisingly generously portionned. Both the Bordeaux and the Luberon red wine you can get by the glass are amazing. Great value for money at 13$ a glass. The two young floor staff members were friendly. This could have been a 5 star review, but firstly we felt the service was a bit below what we would have expected from a place with this quality of table set up and food. No one ever check on our table, while we were eating, making sure everything was ok, as it is normally customary. Secondly, when asking about the cheese selection, it seemed that only one out of the 4 was a French cheese (a camembert), which is such a pity. Furthermore when ordered, it didn't even seem to be a camembert... It tasted good, so not a big issue, but when asked while paying, the waiter wasn't sure either what it was. We still very much enjoyed our evening, kudos to the kitchen, we felt like we we're back home in France!

Absolutely sensational food, service, and the restaurant itself was just beautiful in decor and atmosphere. Can not fault. Also highly recommend the fire cracker cauliflower. Honestly do not knock this dish until you try it. Our waiter was knowledgeable, friendly and super helpful. Very attentive and made the experience even better. 11/10

The set menu is excellent. Great selection of dishes. Massive portions. It's great for groups to share. The fried chicken and beef massaman curry were my highlight. Great cocktail selection too. We also had a few people in our group with specific dietary requirements and the staff were really helpful and accommodating of that. Also, stunning decor.

Went for a celebratory lunch & it was amazing! We decided to forgo the decision making and chose the Feed Me menu & for $79 we got way too much food, but it was all delicious. Highlights were the kingfisher sashimi in the yuzu kosho ponzu & the cauliflower with the bang bang sauce. Both we would not have thought of ordering but we would have missed out on these tastebud sensations. Definitely will be back soon!

Went there 1st time on Friday night where we tried the feed me menu! It was such an amazing experience that we ended up booking another dinner on Sunday night just to try the other dishes that we have not. That says a lot about the quality and the taste of the food! When it comes to service, it is really second to none! From the moment you are seated at the table until you leave, everyone is smiling and trying to make your experience as best as possible! Maeva was our host on Sunday and she was exceptionally amazing! She was very attentive and made sure our dietary requirements were met! Definitely a MUST do dinner experience in Fremantle…highly recommend.

I cannot rave on about the service the food and ambience in this amazing restaurant At the start we had a bit of an issue with our booking but the manager was more than helpful finding us a table. We had the $79 let the chef pick menu and it was incredible . There is a great mix of very delicious food and lots of it. Fantastic choices but if I could be a little critical I would have loved to of tried a bit more meat or maybe some seafood dish from the menu as it was a lot of very tasty vegan options. Having a fire cracker cauliflower peanut which was one of my favourite dishes and Mossman beef was just a bit of a peanuty flavour overload . Saying that it was the chefs choice and everything was well presented mouth watering and cooked to perfection . Overall an amazing night and a place we could not have been anymore happier celebrating our 12 th wedding anniversary. Fantastic food service and atmosphere. We are already planning another trip back to try more of their delicious menu with friends and would happily recommend this venue .6 starts rating if I could. Thank you

"This is late post/review" We came to this restaurant on March 2025 as a group of 7. So theres some menu maybe not available anymore and changed with new menu We ordered many kind of dish because all the food on the menu look very interesting and some food have unique kind of fusion that we have never taste at some of Asian-Western fusion restaurant before. We really enjoyed all of our foods. They taste amazing, interesting fusion, overall nice menu (Well done especially for their Chef and kitchen team for creating their high quality foods on the menu). They also have selection of beverages and wines. Thanks for the hospitality of all their service staffs. They are also very helpful to cater your needs. We highly recommend this restaurant

Amazing menu of modern Asian flavours in generous serves. I just loved the Kingfish sashimi floating in yuzu kosho ponzu and fish roe. I also enjoyed pork wontons with cabbage in soy and chilli. They even gave a feed me set menu for around $70 which looked awesome.

I’m so glad I found this ramen spot in Perth during my short visit! As a huge ramen fan, I can say this place is the real deal—legit and delicious. The noodles(house made noodle), broth, and toppings were all perfectly balanced, and the service was warm and welcoming. Highly recommend if you’re craving authentic ramen. I’ll definitely be back next time I’m in town!

Took my wife here today, and we had such a good time. Spicy ramen, deep fried squid tentacles, karaage chicken...all so good, cooked just right, not too salty, not too bland. And the service was spectacular; i didn't get the name of the gentleman who served us, but he was a dude, and so helpful; i massacred everything in my attempt to use chopsticks, and he just gave me a few pointers, and offered me a fork. I persevered. Loved this place, and highly recommend it!

It's always nice to eat at NAO Ramen whenever I'm in the city and I'm craving ramen! Had the Spicy Ramen with Large Noodles. Always satisfies my craving but I feel like something is missing from it. Definitely recommend if you're looking for a ramen joint in the cbd!

One of the most delicious ramen spots in Perth is located in the CBD and gets quite busy during lunchtime. What attracted me the most was their house-made noodles. The service and atmosphere were exceptionally polite, clean, well-organized, and welcoming! The food was served quickly and tasted great. I ordered the spicy ramen noodles, which came with two thin slices of pork. I wish there could have been either more slices or thicker slices of pork.

The ramen is good. Soup is very tasty. I would have given it 5 stars if it is less salty.

Superb food in a nice environment. My daughter enjoys the gyoza and I love the ramen. It's seriously good and well worth hunting out to find. Service is polite and efficient. It's a cracker.

There was a line before it was open. That's a good sign. Ordering was a breeze, and food arrived in mins. Bowl was well presented. I like my noodles harder so the ramen was a bit too soft for me but that's personal preference. If the doneness can be customised when ordering, that will be great. Char Siew was thinly sliced. It has a nice flavour, moist and tender. Definitely a good Char siew. Shoyu broth had the right shoyu flavour, not too light and not too intense. Toasted sesame swimming in the broth elevated the flavour. Bamboo shoot was nicely seasoned and gave the slightly crunchy texture. There was a generous serving of kelp and nori that I like. I gave a 4 star for the food because the broth was too oily. There's a prominent amount of oil on the surface that you can see and feel on your first bite. I am one that usually finish my soup to the last drop but u couldn't today thinking of the fats that are going to my waistline. If only they had skimmed most of the oil away and leave a nice clean broth, which is not hard to do. Overall a good ramen with a small room for improvement. I bet their rice dishes are great as per other reviews.

The food overall didn’t meet expectations for the price point. Though, the atmosphere is lovely — warm, inviting, and with excellent service. The staff were friendly and attentive, and the drinks were a real highlight The crudo didn’t taste fresh, with a sauce that overpowered the fish. The beef dumplings had good texture and filling, though the sauce was overly salty and very similar in flavour to the crudo. The Dan Dan noodles were the most confusing — not only missing the expected nuttiness, spice, and chew, but they also included roast pork belly and prawns, which felt out of place. The end result was more like a stir-fry or Pad Thai/pasta than a true Dan Dan. The cucumber side was refreshing but could have used a sour/tangy lift. The beef tataki was too thickly sliced, which made it quite chewy, and the rice puffs had gone soggy, adding little texture. There’s great hospitality here and the setting is excellent, but the menu could benefit from more balanced flavours, clearer nods to traditional dishes, and closer attention to texture. Small refinements would make the dining experience much stronger.

Highly recommend! Celebrated my birthday here today! The food here was absolutely delicious every dish was full of flavor and served in generous portions. You really get great value for your money. The staff were friendly too. :) Definitely a place worth visiting again! Don’t forget to try their peach margarita 😃😉

Shui Restaurant never disappoints. The food is always incredible — full of flavour, beautifully presented, and made with so much care. Every dish feels thoughtful and exciting, and we loved every bite. The cocktails are just as impressive — creative, balanced, and easily some of the best we’ve had. It’s the perfect place for a great meal, whether you’re celebrating or just enjoying a night out. The atmosphere is stylish but relaxed, and the staff are friendly and attentive, making the whole experience even better. If you love great food and amazing cocktails, Shui is a must-visit. Highly recommend!

Great Asian fusion cuisine. Plenty of choices so suggest it’s best to go with a small crowd so you can share and try a bit of everything. The food variety was broad and interesting. There were some seafood specialties like salt and pepper cuttlefish, along with vegetarian dishes, many naturally gluten free, which were enjoyed by all. Service was top notch, interesting dimmed table lighting and long bench tables. Noisy, but it was due to the cocktails, at least at our table. Will return soon for another happy evening!

We had the beef tataki, sesame prawn wontons, and sticky rice balls to start, and Jon’s Chicken for our main. Everything was delicious, but Jon’s Chicken was the standout, crispy on the outside, juicy on the inside, perfectly marinated, and that sauce… if I could lick the plate, I would! The Mando Spritz was also refreshing and not too sweet. Definitely will be coming back!

Very small choice of food, but the exterior been expecting sushi place - but it is not, took noodles - had half of eat only and felt my stomach very heavy. It was too oily. Won’t come back. Also as I am not drinking alco would be happy to see better tee, juices choice - but there wasn’t

Snapper Crudo was good and definitely worth a try (4+). Sesame Prawns were superb, with a great chilli jam on the side (5+). Beef and Bamboo dumplings also good and worth a try, though sauce was overpowering (4). Tempura Broccoli was crap - miso caramel was just sugar - almost inedible (0). Dan Dan noodles was pretty bad too - very sweet and no chilli-oil or wok flavours (1). Overall food was a 2.5. Service was pleasant and efficient (4.5). So was atmosphere - nice buzz on a Friday evening (4.5). Unfortunately the food fell short of expectations. Overall a sub-4 3.5ish.

Extremely disappointing experience. Scaloppine ai Funghi was described as “pan fried beef medallions” but came out as paper-thin, overcooked slices that tasted boiled. $9 extra for “mixed vegetables” which was basically just carrots. Bland veggies, side not even included with the main. Not worth $36 (plus $9 for mixed veggies side totalling $45). Pasta was bland with small seafood. Not the worst but nothing special and strikingly mediocre. We ordered a pizza as a starter — it never arrived even after an hour, so we had to cancel it after practically finishing mains which came out first. Service was slow and unengaged. Desserts? A tiny fridge selection. We ordered apple pie which had its own wait time, and it came out stone cold, no crisp or warmth to be found. Overpriced, outdated menu, and poor execution across the board. Easily the worst meal out we’ve had in a long time. Won’t be back.

il Ciao was once our go to Italian back in the 1990s. We lived nearby at the time and Tortellini Alla Pana was my favourite pasta. We went back this week after living away for 25 or so years, with our children for nostalgic reasons. Sadly, we walked away disappointed. Alla pana oily and husbands scallopini was bland…too many mushrooms and razor thin veal slice. Did not look appetising. The other points…it was difficult to hear anyone speak on our table of six and I might be time to freshen the place up.

Good food and superb service. This place is perfect for me for any type of gatherings. They have a huge indoor seating with lots of beautiful framed decor and wall paintings and al fresco. Their staff were very friendly and accomodating. He even recommended a few dishes and he was right recommending the pan fried squid. It was everyone’s favourite except for the tartar sauce, we all agreed that aioli may be a better option nonetheless this calamari is prolly the best i had recently. both the texture and taste was top notch. We had pasta and beef too which were served warm and with generous toppings. Their wood fired pizza (haven’t tried yet seems very appealing too, so I’m gonna add it to my list for next time. We had rocky road chocolate for desserts, although slightly hard, but the nuts portion and marsh mallow was just right and not overpowering the chocolate.

We ordered a variety of dishes across 5 people and they were all very underwhelming unfortunately. The only thing that was nice was the pepperoni pizza. Chicken parmigiana, lasagne and alla vodka weren't nice at all. The 'fresh' baked Italian bread was not fresh so all went in the bin. We had high hopes as it was a Birthday dinner but unfortunately won't return

We dined here last night for the first time and we were pleasantly surprised. The food was excellent as was the service the only downside was the noise. The owner did a good job mixing with guest and inquiring as to their opinion on the food. I would recommend this Restruant and will be back. 👏🏽👏🏽👏🏽👏🏽

Food and service always great. Fresh ingredients. Delicious. No bookings required which can be a plus or minus. Wait times can be a little long during peak times. But worth the wait.

Excellent value Italian restaurant. Great food and friendly service by all wait staff.

Came here for our anniversary, the staff were nice and the pacing for food was good. A quaint little French restaurant. We were a little disappointed with the food, the French onion soup had a few strands of onion and lacked the depth we were hoping for. The french stew was homey, and the bread was delicious. Our favourite was the tuna tar tar, which was balanced, tangy, and fresh. This said the taste didn't deliver up to what we were hoping. Price: $190 Dishes ordered: French onion soup, prawn bisque, tuna tar tar, French stew, salad, chocolate fondant, creme brulee.

What a great little French restaurant. Would have happily sat inside or outside as the decor & atmosphere was spot on. Really good service, our waiter was friendly, efficient and French! Loved the French Onion soup, I make it myself but not nearly as good as this! Had the cheese soufflé as a main (instead of as a starter) and it was delicious. Cheesy & rich with the perfect fluffy soufflé. My husband had the Beef bourguignon which was the only thing that let the meal down a bit. It was very flavoursome but was one big bit of beef (beef cheek maybe) instead of smaller bits of beef. This meant it was a little gelatinous. I know lots of people love this but it wasn’t our top pick. The French wine was really lovely. I would love to see a French cheeseboard on the menu! We will definitely come back to try the other dishes.

Foods are not bad but portions are really small. We ordered 2 serving of escargot to share between the 3 of us. They came with a tiny piece of bread each. It feels a bit stingy. One tiny piece of bread is definitely not enough to mop up all that sauce.

Fremantle gem. We were in Paris in April at La Jacobean and this place is on par with the experience and food we devoured there. It was well seasoned and the depth of flavour captured true French flavour, superb! The pear crumble took us back to our summers in France. The sweet caramelised pear flavour, with rich butteriness, a hint of coconut and a final touch of savouring salt, divine! A truely authentic French experience. Food packed with flavour, delicious wine pairing, attentive staff and an intimate atmosphere. Need we say more. Bon appetite!

Absolutely LOVE this place, have been there few times already and every time it’s just so good!! Warm and cozy atmosphere, everyone is very friendly and food just MUST try. Good red wine selection and cocktails, coffee is great there too. Make sure you try their dessert all of them are delicious. We love coming back there, so would highly recommend (always having a good time so forget to take more photos).

We have travelled to France from Australia seven times and have eaten extensively in French restaurants. This was the best French culinary experience we have had in Australia. Magnifique!

Nowadays we have farm-to-table restaurants cooking products from local markets and specifically sourced, creating dishes that show off the food to its best advantage. French cuisine is undoubtedly among the best in the world. Its culinary efforts are brave and both traditional and modern. The meals emphasize the use of fresh and local ingredients, so I do highly recommend Angel’s House…

Deeply disappointed with their attitudes towards hygiene and customer service. As regular customers of Bull Creek Hawker for many years, my husband and I have always appreciated their food. However, our visit today left us shocked and disappointed, so I'm leaving a review, hoping that the restaurant addresses its customer service issues. During my meal of seafood laksa (a dish I've enjoyed countless times here), I discovered a hair, approximately 4cm long, halfway through my bowl. Understanding that accidents can happen, I 'discreetly' brought my bowl to the cash counter where the server lady was taking orders, specifically to avoid drawing attention to the situation from other diners. Her reaction was something I didn't expect. She simply took the bowl without a word. When she returned, her very first statement was, "No one in the kitchen has long hair." This comment was not only dismissive but deeply insulting. I was furious and frustrated by this immediate denial of responsibility and lack of basic courtesy. Despite my anger, I accepted her offer for another bowl. To my disbelief, within a minute or two, she brought back what she brazenly claimed was a "new" bowl. It was undeniably the exact same bowl I had just handed her with extra soup on top. I had ordered rice noodles only, while my husband had egg noodles, and he had given me a few strands of his egg noodles which were still present in the bowl. Furthermore, the number of squid pieces was the same, and the prawns I had already removed were absent. Her insistence that it was a new bowl felt like a blatant lie and a complete disrespect for me. At this point, my anger escalated. All I had initially wanted was a simple apology – a recognition that a mistake had occurred, which I would have understood. Instead, I was met with denial, an implied accusation, and then an attempt to pass off my old, contaminated meal as fresh. When I pointed out that I knew it was the same bowl, the server's response was, "I don't know what's going on in the kitchen." This only made me more disappointed. This kind of attitude is entirely unacceptable. As a long-standing customer, I expected, at the very least, an apology for the hair and honesty regarding the replacement. The experience was not just unpleasant; it was disrespectful and frankly, quite appalling. She later offered a refund. Even while handing out $18.50, she said, "See? None of us has short hair," which was insulting. What I wanted was a sincere apology. It was as simple as that.

Nice little quaint place for some really tasty food. No fuss good food place. The recommended Claypot Beef Brisket was amazing to go around the table.

2025.04 This place must have had a change of ownership / chef. The food taste has all changed. They’ve somehow decided to serve brown coloured rice instead of the traditional chicken flavoured rice. This “brown coloured” rice may be from the soy sauce colour but tastes horrible. Ho fun egg sauce also does not taste the same anymore. Sadly that would mark the era for us, we won’t be returning here anymore after the huge disappointment. OLD review A small restaurant with limited tables and seatings, always busy but they do take bookings (recommended). Seatings are very crowded and limited spaces between tables. Food doesn’t usually take long to be served and is tasty. Service is ok, although could be better. Sometimes booking or time change gets missed which gets really frustrating having to wait around still. Despite the above, we still always enjoy meals here.

Thoroughly enjoyed my wanton noodle soup, huge portion with plenty of pork. Friendly service. Will be back for sure :)

Very affordable price and big portion. Its tasty for tourist for us. Staffs are friendly.

Local hawker restaurant. Basic furnishings. Order at the counter and dishes are served at your table without asking who it belongs to. Don’t expect great service. But the ladies there are very friendly and look like they have some regular customers. Food is good and servings are very generous. Ordered the Hor Fun with egg sauce. Nice with wok hei and very generous portion. Loh Bak is very moist. Laksa, when you add the Sambal makes it more oomph. Overall a nice little restaurant serving great Malaysian style hawker food. Must try

This is a very popular Chinese restaurant that always has a line. It does feel like a hawker’s market with people waiting around the ordering bench and a bit of yelling happening. The store itself is quite small and therefore it’s hard to get a table. You also need to wait awhile for your food. I waited around 20 minutes for my meal. The sweet & sour fish was generous and quite tasty.

Went on a Saturday night and while there was a queue, it moved quite fast. Took about 20 minutes to get a table. The food was average, with the broth tasting slightly salty. Noodles texture was good. Kinda mediocre experience overall for a Ramen Keisuke outlet.

The place is wonderful and I had a great time—the food portions are generous, and the staff are warm and friendly. However, if you have a chicken allergy, I recommend steering clear. We specifically asked the staff if the stock contained chicken, and they assured us it was only pork. Unfortunately, my friend suffered a full allergic reaction despite taking antihistamines, which suggests there is chicken in the food.

My no.1 favourite Ramen shop in Perth. I had this in Singapore as well but I must say the one in Perth taste a lot better. However the Q is always long to get a table. I would recommend to go during off peak period.

Food was delicious with the noodles cooked to a chewy texture with a flavourful thick soup broth. I ordered the black ramen for some spice and it was very nice and warming because of the black pepper however I do think you can taste more flavour in the original ramen compared to the black ramen as the black pepper is a bit overpowering. I would suggest trying the red ramen instead of the black one if you’re looking for a bit of spice. You are able to adjust the ramen to your preference by selecting on a paper how cooked you want your noodles or how salty you want the broth.The service was average with water being self serve and having to pay and order at the counter. However, the tables were not cleaned very well with a few bean sprouts and soup splatters left of the table when I was brought to the table. The atmosphere is nice and has a Japanese vibe, however the seating area is quite small and can feel a bit cramped. The main kitchen is also an open kitchen like a lot of japanese restaurants where you can see the main chef cook! There was a queue outside when I arrived with around 6-8 people in front of me, however I was able to get a seat after about 10-15 minutes of waiting.

Was my go-to ramen spot in Perth, but the quality has really gone downhill. Used to love the rich, porky broth that was full of depth. Tonight it was an over-garlicky mess. Not authentic or delicious at all. Didn't finish our meals. Disappointing because it used to be amazing.

Really enjoyed my visit to Ramen Keisuke Tonkotsu King ! The service was fast and friendly, and the portions were very generous , you definitely get great value for the price. The ramen itself was rich and satisfying, one of the best I’ve had . The only small downside is that the toilets are only accessible through the next restaurant, which is a bit inconvenient . Still, I’d definitely visit again next time!

We were lucky — only waited a few minutes. The ramen was just okay, not worth a long wait. Made us feel thirsty afterward, and the space inside was quite cramped. Still, there’s always a long line when we pass by.

We loved it. We went there on thursday the place was quite and perfect for us to celebrate our wedding anniversary. The interactive sessions were amazing. Good food. Dessert menu is not exciting, Which can be improved. Over all a great experience.

We went there last Saturday and I agree the experience was great but can't say the same about the food. The starter was 3 pieces of fish that looked like they were sliced to put under the microscope with the purple blob of a puree. For the main, we ordered a duck dish and it was nice but the cauliflower puree with charcoal didn't look very appealing and didn't taste nice either. The dish was a bit too salty for my liking but it was nicely made. The dessert left us speechless as we ordered tiramisu and it was deconstructed version type and it was neither pleasant to assemble not to eat! The French bread was yummy and the staff were friendly. 3 of my friends ended up with an upset tummy the next day!

this is 2nd time i dine in french accent. it was enjoyable night. although food was better when i dine at first. all dish was a bit salty side. the waiter guy was only the person serving whole restaurant witch was incredible. The disappointing thing was when i booked, they said it will bring happy birthday plate but they forgotten.

Interactive experience was the highlight of the night. Each dish comes with a little surprise either to our tastebuds, eyes or both. Very impressed with friendliness and professionalism of staffs as well

The establishment's unique approach to service, with balloon-blowing guns and an array of toys for customers to enjoy, certainly sets it apart from other restaurants. While the overall experience is designed to be engaging and enjoyable for patrons, it's worth noting that the food quality didn't quite meet expectations. This balance between exceptional service and food quality is an aspect that might warrant improvement.

It's a fun night out with the food and sone cocktails being "interactive". It's a bit like an edible science class playing with chemical reactions, liquid nitrogen and flames. If it's your first time, it's best to not watch the videos posted so you can be surprised with each course. Well worth a try.

Parking is street parking however there are also a few paid carparks available. I have been here 3 times. The first 2 times being a table for 2. Thursday night was a table for 8. We booked online however this time due to the number of people we received a sms advising to post a deposit by EFT. I called the restaurant back to enquire about the text message and asked why this was not made clear on the website, however as I had been there before, I paid the deposit. (Had this been my first encounter with the restaursnt I wouldn't have bothered). The interactive aspects made the night enjoyable, the staff were amazing and the food was delicious. We had preplanned amongst the group to order different meals so we could get a taste of everything and it was well worth it. There is a book you sign at your table that has messages from other customers and you can feel how much they enjoyed their meal. My family got the wow factor that I had the first time however had to mark the venue down for 2 reasons. 1. The booking experience- whilst I understand the need to pay a deposit it should be paid at the time of booking and not sent as a sms as it should be made clear from th start. 2. Inconsistencies- As a repeat customer you know what to expect and we had to ask for the book for our guests to write in. Macaroons were given on the first and third visit but not the 2nd. 3. During the dessert interaction, one of the activities had to pour chocolate sauce over the eclairs however mine was empty (possibly used and mixed up). It was a busy night and the staff were attentive and friendly and although my friends may not have noticed these things, I know the quality of the overall experience and felt they missed part of the excitement I felt the first time I went. This restaurant is a great place to eat and share food with loved ones, however there are a couple of things gs to work on regarding consistency and communication.

Tried the laksa here. According to the poster, it is probably the best laksa in Perth. Personally, it didn't feel like a Malaysian or Singapore laksa with the rich coconutty creaminess that you expect. Rather, this felt closer to the Thai Khao Soi version of laksa which probably better suited the palettes for Australians in terms of spiciness. They had noodle options and I picked egg noodles for this seafood laksa. However, the seafood items (squid rings, fish balls etc) used were clearly frozen and not fresh seafood which you expect in a laksa. So that was disappointing for me.

The laksa did not have the traditional flavor I expected. It lacked the creamy richness of coconut milk and the depth of typical laksa spices. Instead, it tasted more like a light curry soup. Most laksa variants are coconut milk-based, seasoned with spices like turmeric, coriander, candlenut, lemongrass, garlic, shallots, and pepper. it doesn’t quite replicate the distinct flavor of daun kesum found in Malaysian and Singaporean laksa.

First time visiting here to try their famous laksa. First picture was what I received. The 2nd want was a picture of the DoorDash. Lots of laksa gravy provided but very little noodles and meat. I felt like I only had entree and still feeling hungry leaving the shop. Did the portion shrunk so much or ran out of noodles ? 3 spoonful of noodles on the soup spoon and the rest I had to go through the soup multiple times. Gravy was fragrant but abit too sweet for my liking. Hopefully the next visit will be better.

Still the best laksa in town. Highly recommended, add some extra chicken and vege to the seafood laksa, what a treat. V friendly service

Laksa tastes like curry and little amount of pieces of squid for 8 aud. Too expensive for what it is.

Honestly, the seafood & chicken laksas are not great. Compared to the best Laksas found in Sydney, these are over double the price for less than half of the flavour & freshness. Dry & old tofu, hardly any seafood, and hardly any chicken. As a foodie, definitely would not recommend.

We had chicken laksa, Vietnam coffee and smoothies for lunch.. tasty as they said, I would come back for the laksa ofc

I’ve been here a few times, always never disappoint with their pasta. I always get Cabonara and it’s the best! Surely this place is my top 5 of the best Italians in Perth! I love how creamy and rich the flavour is and pasta is made fresh too.

-Fettuccine Carbonara The carbonara was initially served too al dente for my liking, but after I asked for it to be recooked, it came out better and well-balanced. The sauce was too creamy and quite heavy. -Spicy Chorizo The chorizo sausage itself had a slight off taste, but the sauce it came with was delicious, nicely spiced and flavorful. -Herb Bread The herb bread was tasty and aromatic, though it’s best eaten immediately, as it becomes quite hard to chew if left to sit. P.s.: -I appreciated that tap water is provided for free, and the staff were warm, attentive, and friendly, making the overall dining experience more pleasant. -They provide 2 sizes of main dish that could be chosen. -Overall, while the food had a small hiccup with the chorizo and pasta initially, the service and flavors made it a worthwhile visit.

Great for corporate catering! We ordered in advance, paid in advance and picked up a few days later for 10 people and it was hot and fresh. 5 stars all round from our team

I only wanted some pasta for lunch but the lady persuaded me to try some garlic bread. I thought it’s just a simple garlic bread that anyone can make at home but it turns out it’s really darn good garlic bread. They put a good layer of butter on it and the bread texture is very fine. Delicious

The set up is fab. Outdoor seating with a nice vibe to it. Food was good, pasta is so good and tastes fresh. Service was a bit chaotic, maybe the staff are new. Overall a good experience though

After a trip from Rottnest island, we looked for a place to stop by and have some lunch. Glad one of my friends found this place. We loved it!! The traditional carbonara and their seafood pasta,VERY GOOD! It was tasty, the creaminess was perfect. We also had their salad, greek salad and roasted pumpkin. It was also very tasty. To finish it off, I had a cup of their long black coffee. The pasta was al dente and perfectly tastes homemade sauce. Highly, highly recommended!💯💯💯💯💯 My only regret was that I didn’t manage to bring some pasta back to Melbourne.🥲

yummy pasta here and lovelier staff here!!! the carbonara and pesto pasta we had was amazing!!!

Service was great, attentive, prompt and friendly. Menu selection for vegetarian/vegan options are good - the variety of different options opted for us to try this venue. We loved the kimchi dumplings, vegan duck as the main - to share, duck fat potatoes - delicious!!! Items that fell short of praise - Roti was a tad chewy and too firm (oppose to the soft and flaky), added to that, our Brussels Sprouts seemed VERY charred and tasted over done unfortunately. Bookings are highly recommended - especially for group bookings, good upbeat vibe here and loved the concept of the Korean-fusion menu! Over all - Enjoyable. Thanks team!

We managed to get a last minute booking for 2 with a 1.5 hour slot. Staff are very attentive and assisted with food options which were indeed good. We had the beef horseradish dumplings, prawn wantons and tuna. The taekbokki was good too. 1.5 hours didn't feel rushed as food comes out quite quick. Express items are indicated on the menu. Although there are high tables and some standard tablel seating we had counter seating.. long table seating ..so be prepared to be in close proximity to someone else

I absolutely love coming for dinner here! I've only come a few times but the food has always been amazing. I love the atmosphere and that you can watch the meals being prepared in the open kitchen. The dining space is intimate and warm, the perfect vibe for date night! Last time I came for dinner here, my partner and I tried the set menu and we couldn't recommend it more. Each dish was timed perfectly and presented beautifully. Standouts were the prawn wontons and apple kimchi salad. The set menu is great value for money and a good portions for two. The cocktails are also delicious! I want to come back and try every one!!

We ordered 5 dishes. The scallops and udon came out first, and then we waited over 30 minutes for the potato and steak — while the restaurant was only one-third full. The service was completely disorganized — every single thing was asked 2-3 times by different staff: drinks, taking the order, and whether to clear plates and serve dessert. Each time we answered a question, another staff member would come by a few minutes later and ask the exact same thing again. It was genuinely frustrating and showed zero communication within the team. And to be clear: When ordering, I specifically said the dessert can be served anytime when it’s ready, together with the food — no need to wait. So when staff later came to clear plates and bring dessert, I repeated that I had already made this request and that my friend was still eating. The response made it seem like I was the unreasonable one. We then watched the staff member walk straight to the bar to complain about us to the bartender — full-on storytelling — instead of simply passing the request to the kitchen. That alone says enough about the service attitude. When the dessert finally arrived, it was placed down without spoons. I asked for two clean spoons and she didn’t even look at us or acknowledge the request — just kept walking. I had to wait again and ask a different staff member later to finally get them. Food: • Potato and steak: good. • Udon and dessert: tasted like supermarket sauce tossed together. • Scallops: so salty they were basically inedible — $14 for one bite. Chaotic service, no internal communication, and unprofessional attitude. Would not return.

Funky place suited for open minded tolerant diners. Shared menu with plenty of dishes to choose from loved the vegan options such as mock duck buns. Thoroughly enjoyed the oyster sake pairing which was interesting. I found the prices match the value, make sure to understand how many prices you get before your order so you won't be disappointed. Best choices for me was Kimchi dumplings Mock duck buns Edamame Pumpkin dish disappointed Service was quick and quirky. Restaurant is rather loud and seats not very comfortable. Restrooms downstairs with rather dangerously steep staircase.

Double Rainbow: A Vibrant Culinary Adventure in Northbridge! Double Rainbow in Northbridge is more than just a restaurant; it's a sensory explosion and a truly vibrant dining experience. Nestled within The Rechabite, this "Korean-ish" eatery takes you on a delicious journey through bold and innovative Asian-inspired flavours. From the moment you walk in, the lively atmosphere and the enticing smells from the open kitchen grab your attention. You'll find yourself mesmerized by the chefs working with charcoal grills and woks, creating dishes right before your eyes. The menu is designed for sharing, encouraging you to sample a wide array of their creative offerings. Their approach to "fast and furious" food means dishes arrive quickly, making it perfect for pre-show dinners or late-night cravings. Highlights include their incredibly popular triple cooked potatoes (a must-try!), the flavorful kimchi dumplings, and the unique apple kimchi salad. For meat lovers, the wagyu flank and shortrib bulgogi "ribwich" are consistently praised. What truly stands out about Double Rainbow is their commitment to catering for diverse dietary needs. They offer a plethora of clearly marked vegan and gluten-free options, including an entire vegan set menu that's reportedly "insanely delicious." This makes it an incredibly inclusive place where everyone can enjoy a fantastic meal. The cocktails are playful and well-crafted, complementing the adventurous food perfectly. While it can be busy, the efficient service ensures a smooth and enjoyable experience. Double Rainbow is a fantastic spot for a fun night out with friends, a lively date, or simply to indulge in some of the most exciting and flavourful Asian-fusion cuisine Perth has to offer. Highly recommended for its unique dishes, buzzing atmosphere, and excellent service!

Wonderful vibe and really nice reimagined Asian fusion food! Cool decor to boot! Had the mushroom on potatoes, triple cooked potatoes, soy marinated Tuna, Brussels Sprouts with miso and maple. All were superb with the Brussels sprouts being the fave with the great play of sweet and saltish. Least fave was the mushroom on potatoes awhile they were great, $12ea was a little steep. Roasted pork cutlet was a big hit with it being done to perfection, not overdone and full of flavors. Snapper likewise was moist and wonderfully balanced in taste and texture. Flat iron was pretty good and done well too. Ladies mentioned that the toilets could probably do with a little more finesse.

Their big pho bowl is exactly what the name promises – a generously sized, deeply flavourful, and incredibly comforting meal that truly hits the spot. The broth is the heart of any good pho, and at Sup So Good, it's rich, aromatic, and simmered to perfection, with a depth of flavour that speaks of hours of careful preparation. Coupled with tender cuts of meat (or excellent vegetarian options), perfectly cooked noodles, and a fresh array of herbs and sprouts, each spoonful is a delight. It's the kind of hearty, restorative meal that warms you from the inside out, perfect for any day of the week. The portions are substantial, ensuring you leave feeling completely satisfied. For a delicious and generously sized pho that truly lives up to its name, Sup So Good is highly recommended. It's a genuine taste of comfort in a bowl!

One of the BEST Vietnamese restaurants I’ve ever been to in PERTH! 🌟 The pho was absolutely perfect, the broth was rich, flavorful, and so authentic that it instantly warmed the soul. The Tau Hu Singapore was another highlight, silky smooth and bursting with flavor, honestly one of the best I’ve tasted. Every dish was served fresh, generous in portion, and truly worth every penny. This place deserves the highest praise, amazing food, great value, and a spot I would 100% recommend to anyone who loves authentic flavors. I’ll definitely be coming back again and again!

Probably the worst Vietnamese food I’ve had in Perth. We ordered the grilled pork noodle salad, seafood spring rolls, and shaking beef fried rice. The grilled pork noodle salad: the pork was salty with none of that usual sweet flavour, the sauce was bland, and the pork spring roll wasn’t what I expected. The shaking beef was okay. The seafood spring rolls: Hardly find any seafood inside, more like mayo and some chopped-up weird thing(look at the photo) We couldn’t even finish one. For the price, it’s not cheap compared to other Vietnamese that offer way better value with good food. Won’t be back. P.S the hand sanitiser expired in 2023.

The best pho I’ve had in Perth! The broth is so flavourful and the perfect remedy for a cold day in winter! The portion sizes are generous and the prices are very reasonable. My go to recommendation when eating out with friends.

No nonsense, lovely authentic Vietnamese food. Very generous serves. I had missed breakfast and been to the gym so thought I was hungry, but was defeated. Had the rice paper rolls as entree (biggest I have ever seen), followed by a massive bowl of Pho and some extra pork on the side. Great flavours with all the options spices and sauces you could wish for. Cheap beer ($12 for 500ml on tap) and plenty of other drinks as well.

Visited this vietnamese restaurant twice during our Perth trip this time, A5 wagyu soup tasted good, recommended !! Lots of different cuisines in this area and almost each has its long queue. The staff is quite friendly and their portion is always so big that we can't finish our orders. Soup has its unique flavor that we have not tried before. In the end we have to pack and take away what we can't finish

The best meal I’ve ever had in Perth! Everything was so fresh. Highly recommended

Place used to be really great under the original owners (if not slightly overpriced sometimes) but the quality of the coffee and the product has changed since arriving under new ownership. It's not BAD but it's not great either. Not my cup of tea anymore.

Went with my son to get Bagels. But with nothing inside and an expresso. Price: 20.70 Been charged for the bagel same amount as if it was with the different garnitures. Understand the fact that it is still the initial bagel but waooow what a profit on a 2 bagels. When asked the question why this orice,the quality of the product was not even the argument the answer was: it is the same at Mcdonalds... if you ask to relive things you pay same price... Ok... so if I understood you value your quality at the same level of of Macas...very not the answer I was expecting... Well the bagels were good however instead of giving value to the product, simply making an analogy to macas is just borderline...as there is a reason why I do nit go there: potential quality and flexibility of others food makers and not industrial standardised products seller...

A nice place to grab a coffee and a quick bite to eat in the Perth cultural centre - if it is a nice day even better to sit and relax in their outdoor area

Nice interior, great location, but awful buns. And too hot there in summer, only one fan which blows with the warm air they have.

Amazing coffee. Even more amazing toasted sandwiches. Fast service. Exceptional customer service.

Livingstone's is one of my favourite coffee places. Ron and the staff do fantastic coffee and other hot drinks. Their food selection is great and the seated area just overflows with quirky atmosphere. Situated in the Perth Cultural centre, it's a stones throw from the train station. Well worth a visit. You'll be back. 😀

Wonderful staff! Vegetarian Friendly and super delicious Coffee! Highly recommend! It would be awesome they could also incorporate some vegan food options too! Maybe a savoury vegan muffin would be amazing!

We have dined here a few times. It’s a neat little Asian food place with a few tables for indoor dining. Not much of atmosphere but somehow this place is never empty when we were there or driving past. It doesn’t have extensive menu but enough. Stir fried noodles and curry were nice. My grilled fish a little chewy but tasty. I had their stir fried clams before and they were delicious. I’m sure I will dine here again. Service was fine. Staff is friendly.

We were lucky to get there on a Saturday morning before the queue at the door started. Tasty Asian food. You have to order and pay at the counter as there is no table service. The daily/weekly specials are highly recommended. I had the "pork chop & rice", yumz. I will definitely order it again.

Jan 2025: Called in to order pickup only to find out that Mee Pok Dry is no longer in their menu. I've added in the photos for their new menu. Seems like may have a change of management or they're trying to refresh their menu. Either way, have updated the review accordingly. Jun 2024: Had lunch here, have to come here before the crowd starts coming in after 1130am. We ordered beef rendang, fried noodle prawn mee and the honey chicken with rice. They were all nice and tasty, especially the prawn mee, which is comparable and even better than some of the famous food places back in Singapore. The beef rendang was tender and authentic as well. The rice portions for the beef rendang and honey chicken could be more though. =P We'll definitely come back here again to try out the other dishes.

Great local Malaysian/Singaporean restaurant. You can tell the quality by the number of people in there - always packed. Must try the satay … tasty, rich, spicy. An excellent foodie experience…

Came here a few times. Food is good. Love the katong laksa, har cheong gai and bbq barramundi. I had this over and over again. They are my favourite. Chicken curry was pretty good. Satay bihun was so huge and was not bad. Chicken satay however wasn't impressive and i didn't enjoy the assam laksa as much. Last order is 730pm and restaurant closes at 8pm. Would be better they can close later like after 9pm. Restaurant is small and it is always busy, hard to get table at peak time.

The food is reasonably good and the seating area in the restaurant is not big. The Rojak was good with good varieties of fruits. One thing requires attention is the ability of the kitchen to serve the diners as well as fulfilling the takeaway orders. It needs improving. In short, be prepared to wait for your food.

It is an eatery with a simple and cosy environment like most cafes in SEA countries. Nothing to shout except the good food and people around us. Visited for the 1st time, craving for good rojak, laksa and char kueh tiaw. Greeted and table was served promptly. Table and counter was a little messy during peak hour, but we can see their waitress worked hard to tidy up the place swiftly. We didn't wait long for the food to be served. All three dishes were served at the same time, which is good as we ordered to share. Rojak was very refreshing, especially having one during the hot summer day, laksa broth had enough heat, and it wasn't oily, duck egg char kueh tiaw smelled good from far!

Came here for a cozy lunch on a rainy winter day and left feeling pleasantly impressed. I started with the prawn spring rolls – at first I was surprised by how small they were, but they turned out to be just prawns, no filler, which I actually loved. Light and tasty, perfect as an appetizer. I also ordered the white coffee even though I’m not usually a coffee drinker – it was smooth and comforting, paired really well with the meal. For the main, I had their specialty: The Lot. It had everything – raw beef, brisket, tendon, tripe, short rib, and even bone marrow. The portion was absolutely massive (thankfully I came with an empty stomach!). Everything was well balanced – the tender meat, noodles, and that rich, aromatic broth. Definitely hit the spot in this cold weather. Service was friendly and fast, and the whole experience felt welcoming. I’ll definitely come back to try other dishes on the menu!

I rate this as my favourite restaurant for my cravings for Pho in Perth. Had the entree of prawns spring roll, hot crispy pastry with minced prawns inside, delightful😍 Generous serving of the best Beef, and fresh rice noodles instead of the dried noodles, fresh tasty soup too. Their iced Vietnamese coffee is great too. Left with extra pounds in my tummy but no doubt be back when my cravings calls.

Very nice noodles. The one with the large ribs are really really excellent. The meat is so tender and tasty. A must try! Really good Pho

⭐️⭐️⭐️⭐️⭐️ “Pho-get the rest, this is the best!” Walked into Pho Thanh Dat and left with a full belly and a happy soul. The broth is next-level — rich, clean, and packed with flavour that feels like it’s been simmering for generations. The beef pho was loaded with tender slices that practically melt, and the short rib pho? Absolute showstopper. Service was quick, portions are generous, and the vibe is authentic without trying too hard. Honestly, if you’re in Northbridge and craving pho, don’t noodle around — this is the spot. I give them 10x star! 🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟 🔥 10/10, would slurp again.

👍👍👍👍Such a lovely experience tonight at Pho Thanh Dat, especially in this cosy rainy weather. The food was absolutely delicious — nothing beats a warm, fragrant bowl of beef pho to warm you up, and the freshly made fried spring rolls were perfection. Crispy, full of flavour, and clearly made with care. The atmosphere was welcoming and comforting, just what we needed. Highly recommend this hidden gem for anyone craving authentic Vietnamese comfort food! 🌧️🍜🥢🌃😋

Yummy food, QR code allows for separate billing. Food comes out nice and fast. Table of 14 and everyone enjoyed themselves

Beef rib pho, meaty goodness with the hot broth on a rainy night.... perfect. Beef rib was tender, off the bone when 'touched'. The grilled pork rice was charred along with the sweet glaze. Get the durian smoothie but without the sugar, won't be disappointed. Good experience, definitely will be back

Soup was pretty average, I ordered the crab and prawn drop noodle. The taste was a bit funny almost like almond soup I wasn’t sure why. I even tried adding chilli but to no avail. Though the fried rice was good, maybe a little salty but definitely better than my soup. The guy at the counter doesn’t seem to enjoy being there, but the rest of the staff were lovely. Mixed feeling about this place. I guess it’s cheap so you get for what you pay.

Food was below average we ordered a crispy chicken noodle but received a crispy egg noodle and it was full of bok Choy than chicken and other veggies Ordered a drink - tea with less ice but came with more ice - so much for less ice The sizzling dish was ok but had a lot of sauce in it This place also has no washroom for guests

Had a fantastic time catching up with friends at this hidden gem. The food was exceptional—everything is made in-house by Chef Richard and his talented team, using locally sourced and seasonal ingredients. We’ve been here before, and returning after a few months, we were pleasantly surprised by the updated decor. Amy has done a beautiful job refreshing the space, and while the redesign is still in progress, the new touches already add a warm and inviting atmosphere. The service was outstanding—friendly, attentive, and incredibly accommodating to our large group. It was great to see so many locals and regulars dining in, which speaks volumes about the restaurant’s reputation. We started with pork spring rolls, prawn wontons, and rice paper rolls—each one fresh, flavorful, and clearly handcrafted. The mains were equally impressive, with a wide variety to choose from, all showcasing high-quality ingredients and bold, authentic flavors. Portions were generous, prices very reasonable, and the overall dining experience was top-notch. We left completely satisfied—and full! Without a doubt, a 5-star experience. Highly recommend for anyone looking for exceptional Vietnamese cuisine in Perth.

We were a group of 13 people and had dinner at Phong Dinh restaurant. We informed the staff that we had 13 people in our group. The male staff just pointed at the round table and said “over there”. There were not enough chairs for 13 of us. We asked: “so we have to bring more chairs to our table?” The male staff said nothing and walked back into the kitchen area. Bringing the food out to us but forgot to bring fork and spoon out until we asked for them. We felt like they were not welcomed us in to their restaurant. The customer service is very low and very unprofessional. It made us feel like you are the customers if you wanted to eat just come and eat. We don’t need to make you happy. The staff put the cold face when they serviced us, no smiling, no saying thank you when we paid the bill and get out of the restaurant or saying I hope you enjoyed your food or see you again etc… The food was just at the standard not rated like up to 4 and a half stars like on the review. We definitely won’t come back and won’t recommend this restaurant to others. There are many other restaurants around that areas. We will try different ones. We are happy to pay extra where provide better services than Phong Dinh’s restaurant. I hope they read my comments and build up their customer service skills so the business can run better and better.

⭐️⭐️⭐️⭐️⭐️ The staff at Phong Dinh Vietnamese Restaurant are absolutely amazing! From the moment we walk in, we are greeted with warm smiles and attentive service. Everyone is friendly, helpful, and makes sure we have a fantastic dining experience from start to finish. They know our order before we sit down as we are regulars weekly. Always above and beyond to accommodate our requests and make us feel so welcome. The food is incredible, but the service truly makes it unforgettable. Thank you to the wonderful team — we love coming back every week! 🙌🏻

Pretty good little place. I've tried a fair few Vietnamese restaurants in Perth. This one was good enough in terms of my 5 criteria of service, price, serving size, authenticity and atmosphere, to change my habit of going to Girrawheen to get my Vietnamese fix. Good always comes out quick. Service is consistent, friendly. I recommend.

Looked old from the outside, inside is old but spacious, staff are friendly and service is hassle free. Good Vietnamese style coffee. I really like the crispy broken rice chicken. The chicken was perfectly cooked. Pricing is pretty much standard and service is reasonable.

The Chinese restaurant Mr. Bun is located in CBD Perth. The portion sizes are huge—there’s no way to finish a dish alone! The noodles are delicious, and the xiao long bao also tastes great. But it would be even better if they had a smaller bowl option. #TravellingAsACouple

Food is definitely tasty and the portion is generous. However the dumpling doesn’t seem healthy to eat. They should consider change to a better frying pan or clean the pan. Honestly it’s quite disappointing to receive dumplings like this.

Fantastic every time we go. The price point is beyond reasonable, the service is quick, and the food is delicious. Never left disappointed or hungry. I recommend it to my friends and come here damn near every time I'm in the city. The braised beef with rice noodles may actually fix me

We decided to support this business since it let my mum and I use its washroom for free ☘️ the guy in specs was polite and handled the cashier and kitchen seamlessly 🤩 all that while preparing for incoming online orders 👍🏻 our bowl of beef noodles was huge with plenty of Aussie beef which enhanced the flavour well :) surprisingly it was not spicy which is exactly what we wanted so thank you Mr. Bun 💜

The noodle soup was tasty and served in a big bowl which is more than enough for one person. They also have ground chili oil for seasoning if you like spicy soup. The service is 3/10 for me.

You’ll be shocked by the massive size of noodles soup.Really generous for this volume in CBD. Food,Service…everything was fabulous.Definitely 10/10.

Nice food (soup was superb) and super value for money. Clean place and fast service. Very impressed. Thank you for keeping price affordable!

Great lunch stop. This place is very authentic & is always buzzing when we go there. Most dishes, you are offered the choice of what type of noodles you prefer or whether you like your dish, wet or dry. Staff are very attentive- if they don't have the right table size for you they are happy to make them up for your party. They have high chairs available for the little ones. Food is always fresh, full of flavour & authentic! Pho is incredible. The peanut sauce served with the rice paper rolls was amazing. The meat in the Vietnamese stew well cooked, super tender & juicy. Chicken wings are stuffed full of flavoured mince & mushrooms. We haven't found a dish we haven't loved yet! A great selection of condiments, cutlery (Asian & western) as well as napkins sit on each table. They make their own juices and shakes from fresh fruit. Serve complementary tea on the table when you arrive. They do not accept eftpos - it is either cash or pay into their account. But don't let that put you off - great food & very reasonable prices.

This Vietnamese restaurant has quickly become our favorite in Perth. The food is consistently excellent, with generous portion sizes, and the service is quick, friendly, and professional. The manager always greets us when we arrive and takes the time for a quick chat, making us feel genuinely valued as customers. It’s clear that this place knows how to run a business and keep their customers coming back, and we absolutely will! Even when there’s a bit of a queue, the wait is never long—and it’s always worth it. My partner only likes chicken breast pieces (not thighs or legs) with no skin, and they are always more than happy to accommodate her request. We really appreciate this, as most other places outright just say no and don't really try to compromise or accommodate. It can get a bit noisy inside, but the other positives far outweigh this small drawback. We are loyal customers for life!

Authentic and satisfying Vietnamese food! I had the dry egg noodles with pork meat at PHO PHONG, and it was absolutely delicious. The noodles had a great texture, the pork was flavorful and tender, and the accompanying sauce brought everything together perfectly. It was a simple dish, but packed with authentic taste and well-balanced seasoning. The portion was generous, the presentation was clean, and the staff were friendly and attentive. A great spot if you’re looking for tasty, no-fuss Vietnamese cuisine. I’ll definitely be back to try more from the menu!

Comfort food, I ordered number 22 which is pho with beef ball and raw beef but it comes with tripe and chicken, it’s okay no complaint about it. The spring rolls good but the grill pork is the best!

We ordered two bowls of pho ($16 each) and later asked for just extra noodles. Instead of clarifying, the staff brought out two additional full bowls with soup and then charged us $13 each. When I questioned it, they admitted that extra noodles should normally be $4, but still would not adjust the bill accordingly. After some back and forth, they reduced it to $10 each — but it was still not what we ordered or expected. The pricing on the menu is unclear, and nothing was explained to us in advance, which left us feeling misled. I hope the restaurant can be more transparent about pricing and communication in the future.

Can't go wrong with pho. The owner Brendan was nice talking and was very receptive with feedback. Observing Brendan and his team's interpersonal skills was very refreshing. No issues with the food except for portions being overly larger than I'm used too. Thanks for a great meal and see you soon.

First time trying, I must say, their pho noodle soup and Phnom Penh noodle soup were one of the best we had ever tried. Took away the broken rice with grilled pork (not in the picture), the grilled pork had a nice charred on it, delicious! Portions were huge as well. Highly recommended and will definitely be back if we are in the area. P.S. Cash or bank transfer only as internet signal in the area is not good according to the owner, so EFTPOS machine not working most of the times.

I have always enjoyed going to Lawleys in the past but l think our relationship is now over. 2 loaves of bread, a beef pie and ice coffee-$33! I wouldn't mind paying but the bread is so bland and tasteless( sourdough white and wholegrain) and the pie was unexceptionable and dry. I think there are more deserving bakeries for my money, so l won't be going back.

Coffees are hit and miss! We get coffees from there 4 days a week. Either great or very burnt and bitter! Today I waited 10 minutes to be served before walking out. Blatantly ignored by two staff members. Whilst they were quiet. One proceeded to chat to people outside very well knowing I was waiting to place an order. Extremely RUDE. Avoid going here at all costs.

What a disgraceful price gouging company during these difficult times. On Friday 15 March @ 6.01am I went into the Lawley's Bakery Cafe in Shenton Park to buy my husband a Lawley's sliced Ciabatta Loaf. I normally buy this bread from Farmer Jacks or the Good Grocer. When I went to pay, the young girl asked for $8.10. I explained that that couldn't be possible and that I had never bought the bread at such an exorbitant price...and that I had been buying this bread for a number of years. Once again, I questioned the price of the loaf and explained that $8.10 just couldn't be correct. The girl once again insisted that it was. I asked her to explain how the company that 'makes' the bread could possibly be so much more expensive than Farmer Jacks or The Good Grocer. She gave the most bizarre answer. "Probably because they buy the bread wholesale and that's why they are so much cheaper". Seriously, you can't make this up. On Friday afternoon I rang one of the Lawley Bakery Cafes around 14:20 on 9444 8886 and asked if they had a Branch Manager. I was advised that they had a Regional Manager and I'm pretty sure they said her name was Lesley. I explained that I had a complaint and would like to speak with her. Apparently she was on the road and the lady who took the call said that she would text her and have her call me. Needless to say, I haven't heard from anyone. On Friday Farmer Jacks in Subiaco were selling the bread for $3.99 as it was on sale by $1.20. (see attached photo). On Saturday Farmer Jacks in Gwelup had the bread available for $5.19. Make no mistake, Coles and Woolworths are not the only establishments ripping off people during these difficult times.

Nice coffee. Toastie could be hotter. Staff should be trained to wipe down the tables. I was there for 40 minutes and three tables were left covered in food scraps. Apart from being unhygienic it turns customers off.

sad to say but i will never go back to a lawleys store after my experience at Onslow street, the food looked terrible, service was no existant , place was very grubby waited for a while and only one person serving while 3 other people just wandered around doing nothing 0/10

Golly gosh what a rip off. I just ordered a pre made ham cheese and salad sandwich, which was quite small. No prices on the items, and I expected to pay somewhere between $6 - $8 but got slugged $13.80 for a very plain, ordinary sandwich. Gold plate price for a Deli sandwich! Don't bother.

Purchased this absolutely turgid pie from Lawleys. Maybe I should have looked at the options before blindly making a choice, but maybe Lawleys shouldn’t be selling this abomination. Won’t be returning.

Beautiful beef pho’ definitely one of my top ones in Perth city, the chilli oil with the pho is absolutely amazing! They also give you tea, that was cute! Can’t wait to go back

I visited a popular Vietnamese restaurant and had to wait a few minutes for a table. The menu offers a wide variety of Vietnamese dishes. I ordered the bun bo hue and spring rolls. The spring rolls were crunchy and freshly cooked—absolutely delicious. The bun bo hue was customized to my preference, with the spice level reduced since I can’t handle spicy food. There’s outdoor seating available, making it a great spot for those with furry family members. The restaurant is clean, and the service is fast.

Fresh and tasty authentic food. Consistently great. Fantastic service, with everything you need at the table including homemade sauces (The chilli oil is sooo yummy). A real little gem. We absolutely love it and so do our kids. Very conservatively priced for how exceptional the food is!

Food was really good. The service is friendly. A hidden gym

*** UPDATE *** New menu item (Sizzling Beef with bread bun) is an absolute must try. Unfortunately it is weekend menu only. Top up with their Vietnamese salted coffee… mmm… yumo! From the outside, it may not look very appealing but oh boy, if you are one of those people who judge the book by its cover, you are definitely missing out big time. Inside the restaurant is just very standard, nothing fancy, but don’t let that be the factor to decide to dine or go elsewhere. Pho is definitely one of the favourite dish here, soup is very flavoursome, just the right taste without the artificial flavours or heavy MSG taste. Grilled pork salad with rice vermicelli was also very delicious with salads so refreshing and grilled pork so delicious. Portion size is very generous and definitely sufficient for an individual serving without the crazy prices. They also offer complimentary tea. Owner here is very friendly and attentive. Definitely a little hidden gem in the local suburb of Marangaroo. I’d much rather be a frequent diner here than going to a fancy decorated Vietnamese restaurant without the authentic taste!

Our family top fav go to Vietnamese restaurant. Authentic and reasonable price. Authentic food and efficient service. We enjoy eating there every time. Thank you.

Brilliant Vietnamese restaurant - top notch food, service and clean. Been here 3 weekends in a row and everything I've tried has been delicious. What a gem of a place.

Overpriced and underdelivered! We bought a pack of cookies which were moulded & expired (almost one month past the expiry date) that could have made us sick with mycotoxins in the mould, and when I emailed them nicely just to inform them, I never heard from them not even a reply or simple apology or a refund offer. Won’t go back to this store.

The Re Store in Leederville is an absolute gem! The selection is incredible – from authentic Italian and European groceries to gourmet cheeses, fresh breads, cured meats, and specialty wines, there’s always something new and exciting to discover. The deli is a standout, with generous and delicious rolls made fresh to order – honestly some of the best in Perth. The staff are warm, knowledgeable, and always happy to help with recommendations, whether it’s finding the perfect wine pairing or suggesting ingredients for a recipe. The atmosphere is friendly and bustling, making it such a pleasure to shop here. A true local institution that never disappoints – I always leave with more than I planned because everything is so tempting! Highly recommend for anyone who loves good food and quality produce.

Outstanding produce, great advice and top shelf imported alcohol all at reasonable prices, make sure to read the info on the historic cart out the front before you leave!

UNBELIEVABLE! THIS PLACE IS THE BEST! For someone that loves international cuisine and cooking European foods, this is like a cooks dream shop. Every meat, cheese, pasta, wine, you name it. If its European you can get it here.

I was just walking around when I got to this place. I was surprised with so many imported and interesting food. Loved and I'll come back soon!

Best sandwich in town. No business can compete with the massive weight and quality of the re store lunchtime sandwich. Delicious and very filling.

The Re store is an iconic Italian grocer in Leederville and has been around for generations. Fantastic range of European and Australian fare. Always worth a visit.

Two Hands Noodles Shop today - such a warm day! Here’s the review 1. Steam bun with pork and egg - ordered $5.90 but after getting it no egg in it. Went back or desk to enquire and they looked confused. As thats what he offered to me and clearly it didn’t have the yellow dot above like others so he went back to check. It also looks a bit different inside like curry type smell. Not like I’ve had before it’s a lot light the meat and not so curry smelling. Not like what I’ve usually had here before. Anyway after he came back from the kitchen he said they are not putting egg in it anymore because of the egg shortage. Would have been good to know before ordering it! 2. Noodles - were good but I still far far far prefer 28 Kopitiam down the road or Uncle 6 nanyang. They didn’t have the thicker soy. I had asked for it. The meat ball was nice no little side soup like you get at 28 Kopitiam and Uncle 6. 3. Fish wing milky mee hoon soup - got 2 wings here (I’ve gotten 3 at other venues) and we’re a bit over fried for my own personal liking - but if you like it that way the soup to soften is nice. My mum prefers the wings not so overcooked. Also a bit of smell on the wings vs other venues I’ve tried. Prefer to get my fish wings in Shelly or BCH or Hawkers Cafe Winthrop. 4. Kuih - yummy as always not as strong a flavor but still good I saw the char Kway teow in the other table and that looked very good - must try next time. Provided my feedback at the time and taken onboard.

Had lunch here and tried the kampua noodle with soup set, dry pan mian, and a big bao. It was nice to have something that tasted close to home. The menu is very extensive and expressive, with plenty of choices. Prices were affordable and service was very prompt. The place was super packed and crowded, and you need to find your own seats before ordering, but overall worth it for the food and variety.

It’s so rare that a restaurant can do authentic KL style Hokkien mee. I find that the colour/ sauce isn’t authentically dark enough. But this was very close to what you’d get in Malaysia. Absolutely yummy!! The milky fish wings soup was sooo great! Fish was fresh, and crispy and tasty! Broth was much flavourful than the one I tried in Malaysia! Big generous portions as well! We’ll be back for sure!!

I seriously have not tried anything here that does not taste good! I'm always here for the deep dried fish mee soup, laksa Sarawak, or char kuey tiaw. Heck, even their kuehs are are also very good, I got addicted to their snowball cookies and had to fight my husband for the last pieces!

I ordered the Char Kway Teow, looked delicious, dark, nice and a smoky garlic aroma "wok hei" I could see the pork crisps on top, It was completely ravished in 5 minutes Gave it 7.5/10 Will be back. Thank you, Chef 👨‍🍳

Got the Malaysian curry laksa with roast pork and the sarawek laksa. Both were super tasty, the broth in the sarawek is particularly nice, but the roast pork is to die for with the Malaysian laksa. Fresh food, fast service. Great lunch time spot

⭐️⭐️⭐️⭐️⭐️ Two Hands Noodle never disappoints! 😋 The Sarawak Kampua is always our go-to — perfectly cooked and full of flavour! 🍜 The braised pork belly rice was absolutely delicious, tender, and rich in taste 🤤 And don’t miss their chicken and pork bao buns — soft, fluffy, and totally mouth-watering! 🥰 Our young kids always thoroughly enjoy the food, and as always, nothing was left over! 👏 Definitely one of our favourite spots for a satisfying, flavour-packed meal. Highly recommend! 🙌✨

Absolutely loved my experience at Lanzhou! 😍 The food was packed with authentic flavors and every dish tasted freshly made. The noodles were perfectly cooked, the broth was rich and comforting, and the portions were generous. The service was quick and friendly, and the overall atmosphere felt cozy and welcoming. If you’re a fan of flavorful, comforting meals — Lanzhou is definitely a must-try! 🍜✨

If you're craving hearty, umami-packed beef noodles, this place delivers. The soup is deeply aromatic, with a perfect balance of savory and slightly sweet. The beef is melt-in-your-mouth tender, well-marinated, and plentiful. The noodles have a great chew and they also offers refill noodles.

Ordered take away beef noodles. The front desk staff explains which one is most popular and spicy! Super friendly staff with excellent service! Bonus is they have the super tasty lamb skewers and pork skewers! Highly recommended!

Dear quinns, i always go to victoria park, i didnt know you moved to northbridge also, i almost came in But my heart is with dumplings tonight, you have to be authentic 'Quinns noodle house Noodles like a mouse White like snow And you can get it thicker Or maybe just regular No need to snicker But if you have snickers In ya nickers Or snickers in a bowl Then let me tell ya Those noodles would be foul Because authentic is great Theres no debate Quinns i even dream about Having your next plate' Quinns noodle house noodles are just so bloody good, 10/10 everytime, much love 非常感谢你，非常感谢你提供的美味佳肴，抱歉打扰了，我会保持安静的

We love this spot for noodle bowls, simple, authentic, and incredibly satisfying. The broth is rich and flavorful, the noodles are fresh and perfect, and best of all, they offer free noodle refills. The kitchen is open, so you can watch the noodles being made by hand which adds to the whole experience. Quick service, generous portions, and great value, definitely a place I’ll keep coming back to.

Came to the NB restaurant end of July, this place was amazing. Everything was reasonably priced and my traditional beef noodle soup was delicious.

Brought a beef soup as take away - asked for no coriander - its on the receipt Just got home and its riddled with tiny bits of coriander making it taste like chemicals (inedible). Slowly trying to pick out the pieces and put in another bowl and its just frustrating Please double check reciepts

Tried this little noodle spot tucked away in Riverton Shopping Centre (High Road) for the first time on Saturday — and I’m so glad I did! It’s a small, no-fuss place, but the flavour really impressed. The roast pork is a standout — full of flavour and perfectly cooked. The staff were friendly, welcoming, and very accommodating. If you’re in the area and craving a good bowl of noodles, definitely give this place a go. Highly recommended!

Their wanton, premium wanton, and dumpling filling are excellent! Always taste fresh and great quality. No "funny" smell or taste like at some other places i tried. So far, no other place able to bid the unique taste of their pork char siu noodle. The laksa with wanton noodle (extra $ to change from the original noodle) is highly recommended, too. Aramoatic, creamy with enough heat. Good portion sizes. And well priced. Great, no fush friendly service. There are inside seats or at the rear, infornt of iga.

Venue: A little shop located in a shopping center. Plenty of free carparks. Hawker style setting. Packed. Clean and tidy. --- 6.5/10 Service: very busy during rush hours. Menu at the cashier. Find a table first- cone earlier to get a spot. Order and pay the front desk. Resonable waiting time for food - fast basically. Get the tap water, tissues, toothpicks, and condiments at the self-service selves. --- 6.8/10 F&B: Malaysia Chinese noodles and rice. Bilingual menu. Tidy presentation of noodles. Good portion of noodles. Good prices. - Wanton Noodles Soup with premium wantons & BBQ Pork, $15.9: can choose dry and board wanton noodles. There were 4 normal sized Wanton, spring onions, and Chinese vegetables. BBQ Pork was served aside. Pork looks small portion but matched with theprice. Pork with a bit char was tender and tasty - super. --- 7.8/10 - Curry Laksa, $14.9: can choose mee, mee hoon or mixed noodles. Very thick curry laksa soup. There were BBQ pork, fishcake slices, green beans, 2 bean curd sheets, tofu puff and bean sprouts. --- 7.6/10

Best wanton bbq pork noodles in town! Worth the drive to Riverton and being crammed into a tiny space with other diners to savour the sweet succulent pork and slurpalicious wanton soup! Always get the premium wanton, life’s too short. Chicken curry noodle and shrimp rubbed chicken ribs also delicious!

Super authentic Malaysian food. My favorite was the Laksa. Feels like in Malaysia. Another food was really yummy too Can’t wait to go back try another food!

Busy spot, but the food came out quick and tasted great. The BBQ pork was one of the best in town

Today I went to this restaurant, I was disappointed for Signature BBQ pork, taste nothing special, less portion. Don't want to go back any more. Didn't worth it. Don't know why there are so many good comments.

Ordered Shakin Beef, great taste and good serving size - recommended. Their roast pork bai Mee rolls authentic and delicious.

If you're looking for authentic Vietnamese food, this is pretty good. Having lived in Vietnam for 2 years I have been looking around for certain dishes which don't seem to be so popular in Australia, such as cơm tấm (rice with bbq pork). And it is served here! Although it wasn't quite the same, it was pretty close, with all the appropriate condiments (although without the egg, maybe I needed to ask for it). Everything tasty and well cooked. I also had the sugarcane juice which I used to love. Unfortunately this wasn't the same - I suspect sugarcane is just a bit hard to come by in WA? Overall, it looked very authentic and I would return. I don't think they did Vietnamese Iced Coffee... Hopefully next time!

Waited 20 minutes for this tiny cup of vietnamese coffee that was priced at $6 (not worth it😭) I asked the cashier before ordering if it was made fresh and NOT served in those cups in their display fridge, cashier said ‘yes made fresh’ so I ordered it. Followed it up after 20 minutes, staff said I would need to wait, 5 minutes later I followed it up again, and then I saw a staff just take it out of their display fridge 😭 why take so long for service and provide misinformation 😭

ROLL vs BOWL A gem of Coventry Village, Present quantity and quality with every dish and for a reasonable price. Staff were friendly, polite and well presented. Hygiene practises were followed and proper food handling was carried out. The kitchen was clean & tidy and the environment was clean & tidy too. The menu had a variety of dishes, both dine in and take away. I recommend trying the banh mi char siu pork belly for $8.90 for a quick filling feed. The establishment opens early and there is ample seating available but be quick, as this is a very hussle and bussle establishment, very popular and the order is on your table before you know it. I hope this has answered all your questions and queries, Happy Eating, Mister Pokemon

This Vietnamese food outlet in Coventry can get quite busy for lunch, with a wait line to order. We tried a Hue Spices Noodle Soup, a Beef Stew with Noodles, and a Roasted Pork Banh Mi. The food was OK, rather average. Overall they served tasty food with strong flavours, but we wouldn't say it's the most authentic Vietnamese and the soup or stock bases don't quite have the depth and are on the too sweet side for what we're used to. Still, if you're not fussed and just want reasonable and still quite tasty Asian food, it's a good place to go to if you're in Coventry. Bring cash to avoid the credit card surcharge.

I had a very disappointing and unpleasant experience at Roll and Bowls. I ordered fried rice to share with my mom, and when I asked for an extra plate, the staff member took a plate somewhere out of sight and brought it back after wiping it with a cloth she had been using all over the place. The plate looked absolutely disgusting stained, dirty, and clearly not something you’d want to eat off of. I was shocked that they would even think it was acceptable to serve a customer with that. It was incredibly unsanitary and honestly made me lose my appetite. To make matters worse, the food itself was far from good it looked unappealing and didn’t taste any better. The entire experience made me question the hygiene and standards of this place. I really wish I had taken a photo of that plate, because no one would believe how gross it looked. Very disappointed with the staff’s attitude and the quality of both the service and food. I definitely won’t be coming back. Not recommended! I will definitely contact their local council to have them check.

Ordered a few Vietnamese dishes for our breakfast. Food was tasty; came with a big bowl, can be shared with 2-3 people. Food wait might be around 15-20 mins as people are queuing up for takeaway. Food can be collected from the counter but the food tray was bit dirty and thin; feels like it could break any moment if not handled properly. Would come here again next time as the price is so much affordable. Overall a 8/10

Food was really good and the portions were generous for the price. Staff were friendly and service was quick, even during the dinner rush. Parking was super easy too with a CPP right next door. Definitely worth it!

Good ramen and also service. The girls here are lovely. Just a tiny misunderstanding when I asked for take away and I was told to order from the table and it was brought out in a dine in bowl. But not a big issue, probably just didn’t hear me. I tried the chicken ramen which was interesting, I chose less salty and it was slightly saltier for my taste but was overall good.

The ramen soup has a rich and flavorful taste, and there is a great variety of ramen options to choose from. One thing I really appreciate is that you can customize the noodle texture, whether you prefer it soft or firm. What makes this place special is that they use chicken instead of pork, which helps reduce the oily aftertaste at the end of the meal. I really like this aspect. The only downside is the limited space, which means you may have to wait for a table. We arrived at 9 PM and still had to wait around 10 minutes before being seated.

My husband and I really enjoyed the ramen we ate there, and in every spoon we put on our mouth it was like we were eating raw chicken as the flavour is very authentic and strong. Haha We had a great experience there.

I visited this restaurant with my partner and was really disappointed by the experience. We ordered 2 takoyaki and 2 ramen. The takoyaki came out, which was fine, but then we ended up waiting almost 25 minutes for the ramen. We eventually had to raise our hand to get the server’s attention, and she asked if we were still waiting for something. We explained we were waiting for our ramen. She went to check the computer and only came back about 5 minutes later to tell us that they “didn’t get the docket.” At this point we were already frustrated and very hungry. Instead of apologizing properly and fixing the issue immediately, she asked if we wanted something else because they had already washed the noodles and said only gyoza was available. We clearly said we didn’t want anything else—we wanted our ramen, which we had ordered in the first place and had been waiting for. We were starving, and instead of preparing the ramen for us right away, they offered a refund for the ramen. We didn’t go there for a refund. we went to eat. It felt like they didn’t understand or care that we were hungry customers who had already waited too long. In the end, they refunded the entire receipt, but that didn’t solve the issue. We left still hungry and very unhappy with the service and how the situation was handled. This was a disappointing experience and really needs to be addressed so customers in the future don’t go through the same thing.

As a big fan of traditional pork broth as the base for ramen, I approached Hakata Gensuke Chicken Ramen with some trepidation. How good can chicken be? I should not have been concerned. What they serve is one of the best ramen in Perth. The broth is rich and creamy, with a smoky flavour that has to be tasted to be believed. The slices of chicken were generous, white and flawless. The noodles were good without being great, only freshly made in-house are better. The service was prompt. They seem to charge a 1.7% fee even if you use a debit card; make of that what you will. Parking is tricky if the car park nearby is full, but it's worth the effort, recommended.

Wow! This is amazing ramen. I don’t eat pork so I’ve really appreciated the chicken broth. The signature kinoko ramen was so delicious. The chicken and mushroom broth still makes my mouth water thinking about it. Bonus - it has truffle in it too. Soo good. Cost $21. Service was super quick too. I think that this place has long lines during peak times, so try outside those times and you will be good.

This restaurant was quite disappointing as we found both their Signature dishes - the Beef Brisket Noodle Soup and the Sichuan Dan Dan Noodles were overwhelmingly salty and we couldn’t enjoy the actual dish itself. Even the side dishes were too oily and we ended up feeling really heavy after this meal. Won’t be back here anytime soon.

I have dined at this noodle house on several occasions and each visit has been consistently excellent. The noodles are of high quality and full of flavour, and the staff are always friendly and attentive. Moreover, their professional and considerate handling of any customer concerns (personally experienced) demonstrates a strong commitment to service excellence. Of course parking is always an issue at north bridge, but it’s worth it. Highly recommended!

Review: Spice Master Noodle House – A Hidden Gem in Northbridge Tucked away in the heart of Northbridge’s bustling food trail, Spice Master Noodle House is a cozy little spot that delivers big flavors and comforting bowls of goodness. Whether you're in the mood for hearty noodle soup or dry stir-fry, this place gets it right every time. The staff are warm, welcoming, and genuinely passionate about their food, which adds to the overall charm. One dish you simply can’t miss is the crispy garlic pork bites—they taste even better than they look, with the perfect crunch and seasoning. I had the braised beef noodle soup, and it was deep, flavorful, and incredibly satisfying. The beef was tender and melt-in-your-mouth good, with a broth that felt like a warm hug. The ambiance is relaxed yet vibrant, which makes the entire dining experience feel effortless and enjoyable. Verdict? A must-try for noodle lovers and anyone seeking authentic, satisfying Asian comfort food in Northbridge.

To be honest with you Too oily too salty and just no real flavour it’s just salt and oil. We had five different noodles and one was spicy brisket also spicy pork. We also had a non-spicy pork we had squid legs. We had chicken pieces. The chicken taste like squid because they obviously use the same fryer, which you should never do that. But we just couldn’t eat it. We separated all the meat and bring it home to boil it up for our dogs I definitely do not recommend this place. Even the noodle a very poor quality.

I recently had the pleasure of dining at Spice Master Noodle House, and it was truly a delightful experience. The noodles here are a perfect blend of tradition and innovation, offering unique textures and flavors that are sure to impress. The rich, simmered broths are a highlight, and the signature dishes like the Spicy Beef Brisket Noodles and Dan Dan Noodles are a must-try. Inspired by the culinary heritage of Northern China and the spicy zest of the Bashu regions, each bite is a culinary journey. If you're in Northbridge, Perth, do yourself a favor and visit Spice Master Noodle House for an unforgettable dining experience!

Hugeee portions, if you are looking for cheap and tasty food, here is the place. We ordered a Dandan noodles (very good, with pork mince, little bit spice with nuts) I loved. And we got the noodle soup (huge) with extra beef. My dandan came with a miso and we order a tofu salad as well. We didnt order the fried chicken but we saw in every single table it, so I presume that is very good. You arrive and order at the till, wait to the food a the table. I recomend, a place to know and eat for under $20.

My favourite beef noodle place in Perth. The fried chicken is also very good. Definitely recommend to eat here

Really enjoyed the tom yum soup (one of the best we've had and it's spicy!) and the Thai milk tea. The fried chicken and pad Kao prow were good too. So happy to have yummy Thai food nearby.

Thai food, contains some spicy and sour flavour. Nice beef soup with the unique shape of fried noodles and wet noodles inside. Lemon tea is tasty but it costs about $7.5? Glad we tried this restaurant near UWA.

Delicious Thai dishes. Excellent flavors and generous portions. Service can get busy during peak periods. Modest seatings and can get noisy.

Always have had a good experience (although portions have shrunk), but tonight I ordered pick up on the phone food and was told 30 mins. No problem. I arrived 35 mins later only to be told another 35 mins and no chance of an accelerating. Instead of an apology for the delay which I would have accepted the manager berated me about how busy they were and how I appear to have inconvenienced her by asking why I should have to wait so long when told something different when ordering. This was in front of her customers. Pretty simple - set expectations clearly on wait times or if you can’t take orders as you’re too busy don’t waste customers time by taking them. Took a refund. Not sure I’ll be back. Broadway kebabs won the order tonight with a 4 min wait and friendly staff.

Pad Thai noodles taste incredible！！！It is great！The sauce of the dumplings is great，too. The atmosphere is good and the environment is clean. I highly recommend it！However， I found that they raised the price. Maybe they need to upload the new menu to the Google.

Dropped in for a quick lunch after a morning appointment in Nedlands, with a small craving for papaya salad. Papaya salad - it's a refreshing dish and tasted authentic although the dressing is just a tad too sweet and more spicy than it needs to be. And I can handle quite spicy food. Beef Khao Soi - this dish has a nice spicy broth but again a tad sweet. Oyster beef was tender although it seemed to be lacking seasoning despite being in a strong curry broth. Overall it was a flavourful eat but having two sweet dishes made me crave for something to balance the palate. As is the case for Thai food in Perth, both dishes are overpriced for what you get.

Fantastic foodie experience in this small, casual, vibey place with great staff. Everything here is amazing and incredibly cheap. We took a bottle of wine, shared four plates and left sated and happy. Must try the papaya salad and fried chicken wings. Curries tasty and spicy! Love this place.

I’ve gone to this takeaway restaurant for 10 years and the food is fine for the price but tonight when I took my food out of the bag there was a baby cockroach on the lid. Unbelievable for a commercial kitchen. They provided a full refund but sorry that’s me done. Buyer beware

A quiet, unassuming restaurant which seats a maximum of 8-10 customers at any one time, decorated with the most basic of decor but the flavours are sure to amaze. I went in on a weekday during dinner time and there was already a healthy crowd; patrons were regularly coming in and out either to dine-in or to collect their takeaway order from this quaint little shop. I ordered the Laksa noodle soup and it was sensational. Very flavorful broth which complemented the textures of the egg noodles, seasoned with just the right amount of coriander (just enough so it wasn’t overbearing). Picture attached to depict the delicious Laksa that I had. Would I recommend Pho 447 to others? ABSOLUTELY

the owners are really friendly and hospitable. the foods are really delicious. will come back here twice a month. I have my new fave😊

I worry about saying how good it is here because I’ll never get a seat again! I have honestly never tasted a pho ga like it. But if you go and I need a spot... just remember where you heard about this tiny yet incredible place!!

Everything was delicious Beef Pho, Crispy Chicken fried rice and fresh rice paper rolls w pork. Will definitely get food here again.

Small Vietnamese restaurant with typical Vietnamese menu. Special menus are quite delicious. My favourites is "Home made noodle with crispy chicken in spicy plum sauce". Space is a small, only 3 tables fit for about 8 people. Very popular for take aways. Price is very reasonable.

Perhaps the only eatery in Perth serving the delicious northern Vietnamese originated banh cuon. The banh cuon cha we ordered as takeaway was a thin rice noodle roll with cooked minced pork fillings, served with bean sprouts (too much, in my view) and dried pork meat loaf pieces. The style here was obviously southern, but it was delicious. The noodle roll was made on the spot, so there was some waiting. Will definitely return for more and to try other dishes.

Unfortunately I had a pretty poor experience here. We were asked to wait for a table that was pre-booked, standing around while the table was very slowly cleared. The wait for food was very long, over 45 minutes, and it was not worth it. The food looked appetising, but didn't measure up in terms of taste. Most of it was a bit bland and lukewarm. The wait for the coffee, however, was ridiculous. We waited over half an hour just for two coffees and a tea, which were very good but still not worth the wait. The majority of the staff were a little indifferent towards anything that was going on. We were also informed that the menu was significantly​ smaller than usual because they had run out of some food items. One would think that they'd prepare for a busy day like Mother's Day with extra staff or reserves of food, but apparently not.

Situated in a lovely spot in the hills of Roleystone. Surrounding by trees and nature. Have been here many times over the years. The owners are lovely and friendly. My only issue is that they have changed the food. I had the vegan breakfast. It is much smaller now but the price is the same and presentation is not as good as previously. Please change back to the old menu!...where there was a choice between scrambled tofu and the vegan omelette. We will still visit for the delicious smoothies and cakes but not for breakfasts..a little too pricey for the size.

We enjoyed a wonderful Sunday breakfast at this gem of a place, hidden away in the picturesque Perth hills. Genesis in the Hills is located in Roleystone and this area looks lovely in autumn and spring. Genesis is a vegetarian cafe and its hearty fare was tasty and filling even for meat lovers like us . We had the Shakshuka which was served with organic turmeric sourdough bread. We also enjoyed the Genesis Full Breakfast which included scrambled eggs, spinach, tomatoes, mushrooms, beans, potato patty and sourdough bread. And we couldn't resist the delish maple nut cake topped with ricotta cheese. The staff were attentive, helpful and friendly. The forest views were lovely and the setting tranquil. Genesis is a lovely little bit of Eden in the Perth hills.

As I walk in to the almost empty cafe I'm greeted with someone asking me to hurry up and order because they're expecting a large group. We hadn't even sat down yet! We stayed for 30 minutes and there were only two or three other couples there. It's outrageous to charge $2 for soy milk in a coffee. You end up paying $6 for a tiny coffee which could be found in the city for $3.50. On top of this the milk was burnt and it was served in a cup with no insulation or handle. By the time it was cool enough for me to pick up, I realised the hair on top. Food is extremely expensive and the new menu is very disappointing. The spelling mistakes were amusing, though. Ordered the beyond burger which was $25. The bread was delicious but the beyond patties was not hot (only like warm). Didn't come with any side other than a bit of slaw which was not exciting. The Mac and cheese Cobb loaf was okay but also came with a side of slaw. Have you never heard of chips or salad? In summary: it's out of the way, it's expensive, the new menu sucks and the food isn't good. My old review was five stars. Either the owners have changed or they've given up hope. There's better veg options in the area which won't cost a fortune.

Omg so so sooo good! So much flavor! I had tomato salad and tumeric potatoes shard. Just really really flavorful yumminess!

Amazing location, great presentation of food, staff were quick to take our order and our vegan dishes tasted really nice, this restaurant is dog friendly

I would drive here every weekend if I could! The gnocchi is so tasty, delicious coffee and friendly staff. Highly recommend!

Give this place a go!! You will be pleasantly surprised. I sure was. Last weekend, a friend's group of 12 booked this place for our monthly meet-up. I was so impressed. I had low expectations, but it was so good that my partner and I went back three days later. Their Turkish eggs are amazing! I had it both times. The eggs bennie is very good too. The portion was too big for my wife, so i got some. It's a bit noisy on the weekends as it gets packed and nothing really to dampen the sound, but it was perfect for an early 6am breakfast during the week

Oh good lord ! It has been AGES since I have had a breakfast like this. I will be dreaming about this food for months to come. The chorizo goo ( jam) should be bottled and sold. Thanks be to all the breakfast gods for this delicious offering. Yes I am raving - it was worth it. Also my double espresso was spot on. Winning.! 🥇 lacking aircon is the only downside.

Nice open cafe with plenty of quiet inside seating, in an airy dining area. Good quick service a nice coffee and pastries. Reasonably priced.

The food was excellent and the staff was so friendly to my child, I went with my friends and they loved the place so much.

Very attentive staff! Golden Roll is delicious, and I tried the Bazinga juice is great! Definitely coming back, lots of healthy options ❤️

I’m loving CCS’s tasty brunch menu and beautiful coffee. A relaxing casual venue with great food and friendly service. It’s become a usual weekly thing for me recently. Thanks team x

Really happy with how accommodating they were when my fried chicken french toast came out with the peanuts and chilli i asked to be removed. They corrected it no problems, and the chicken was beautiful. Great coffee too. My only gripe was the french toast being way too eggy, still very much recommended.