The 50 best sushi restaurants and sushi bars in Sendai

The star of Sendai Station! Sure there's tons of Gyutan shops here but Senreizushi was one of the best sushi I've had in Japan so far. Small standing sushi bar, fits 8 people max. Service is fast and efficient. English menu available (but without the specialties). Order the anago (sea eel), Kani miso (crab brains) and maguro hoho (tuna cheeks) if they're available. Awesome stuff! Highly recommended!

Walked in on 6/11 lunch time and had no wait despite it being standing sushi bar with roughly 10 spots. Fast service and excellent taste. Fairly priced. The sushi masters were friendly and offered an English menu to choose a la carte from.

The line for this standing sushi place was quite long so we had to wait a bit. It was our first time trying fresh sushi in Sendai and it did not disappoint. Everything is so fresh and tasty with amazing texture (especially if you’re like me, used to cheap chewy takeaway sushi in the west). They do have a multilingual menu, and you can simply point what you want to order. There is no price tag on the multilingual menu though, so if you want to keep tack of what you’re paying for you’ll need to to either ask each time you order or use Google Translate camera. For reference I had 7 pieces of sushi (some basic, some premium) and costed me around 1,750 yen. The chef that served us was lively and skilled. Even asked us if we’re okay with wasabi and made sure we know soy sauce was already put on the sushi when given to us.

The best sushi I've ever had!. The experience of standing while eating sushi is incredible. Everything is very fresh. I had a difficulty understanding the menu, you can use the English menu or just point the board with your finger. Translate the board using google translate.

A friend recommended this place to me and I’m glad he did. Obviously Sendai is known for it’s sushi, and this place is definitely worth your time. They have several set options depending on how hungry you are, and I went with the Masamune. There were 12 pieces of nigiri, including prawn, uni, anago, and tuna. My favorite was the chutoro, but honestly everything was so fresh and delicious. Maybe 12 seats total, so you may need to wait. Friendly and fast service.

Some of the best sushi I’ve had for amazing value. Fish quality is better than the best conveyer belt sushi. Pacing is very fast. Also much cheaper than expensive conveyer belt sushi.

Truly unique experience. Sushi is fresh and price reasonable.

Decent sushi and service but not for the price. I see why there's a line at the place next door.

Tasty cusines and fresh sakes. Not only sushi, but also tempura, grilled fishes are very nice.

(Translated by Google) I went there alone around 6:30 PM on Saturday, August 2, 2025. Located on the third floor of Sendai Station, I imagined it would be crowded, but since it's located towards the back, it's a hidden gem and I was able to get a seat right away. The sushi and sashimi were delicious, there was a wide selection of local Miyagi sake, the chef was very attentive, and the prices were reasonable considering its location inside the station. I'll definitely go again. (Original) 2025/08/02(土)18:30頃。１人で入店。 仙台駅3階で混んでそうなイメージですが、場所が奥の方なので穴場なのかすぐに座れました。 お寿司もお刺身も美味しいし、日本酒も地元宮城地酒が沢山合って、大将の気配りも最高だし、値段も駅ナカ立地考えればリーズナブルですよ。 必ずまた行きます。

(Translated by Google) When it comes to sushi in Sendai, this is the place to go! 💁‍♀️🍣 Sushi Koya Sendai Ekinaka Branch, located inside JR Sendai Station. Chef Hattori, with over 20 years of experience, showcases his skills and is renowned locally for his delicious sushi.❣️ Super fresh!❗️The sashimi platter is a work of art. Otoro (fatty tuna), chutoro (medium tuna), sea urchin, whelk, abalone, marinated mackerel, and even foie gras chawanmushi (steamed egg custard), a rare find at sushi restaurants, are topped with sea urchin and crab, and the Japanese-style broth is absolutely delicious!❗️ The gazelle sea urchin from Minami Sanriku is in season this time of year!❤️It's worth the trip to Sendai just to eat it!🏃‍♀️ Enjoy local Tohoku sushi that can only be found in Sendai at Sushi Dori Ekinaka Branch, located inside Sendai Station. The best gazelle sea urchin, only available this time of year, is served with salt and wasabi!❗️ Enjoy Tohoku and Miyagi They have a wide selection of fresh local fish and sake, and no matter what fish you order, you'll be impressed by the quality of the ingredients and the way they're cut. 🐟❣️ Super fresh seafood! ❗️ Not only are they serving sashimi and sushi, but they also have 40-50 varieties of local sake to complement their dishes! ❗️ Across from Date Masamune! ❗️ 🟠 Fatty tuna: ¥4,000 🟠 Seasonal sea urchin: ¥2,000 🟠 Whale tail: ¥2,500 🟠 Whelk: ¥2,200 🟠 Striped jack: ¥2,800 🟠 Flatfish: ¥2,000 🟠 Marinated mackerel: ¥1,400 They have a selection of delicious snacks to pair with sake. 🟠Flounder Engawa (Flounder Flap) ¥1,400 🟠Bakurai (Seaweed) ¥750 🟠Junsai (Water Shoot Salad) Ponzu ¥600 Small, top-quality Junsai The chef's recommended sushi is the chef's choice! ️The red vinegar rice is refreshing and melts in your mouth. 🟠Chef's Choice ¥4,500 🟠Chef's Choice 7-Roll Nigiri (Sushi Roll) ¥2,500 🟠Two Inside-Out Rolled Negitoro (Negitoro) ¥1,760 🟠Freshly broiled, thick omelet with the aroma of dashi stock for a final dish. This is my first time trying this! At a sushi restaurant, the freshly made rolled omelet in dashi broth is irresistibly delicious. Sake: 🟠 Date Family Official Brewery Katsuyamaken ¥1500 🟠 Kurosue (very dry) ¥1200 🟠 One Summer Love ¥1200 🟠 Abe Kan Kingyo ¥1200 🟠 Mr. Summertime, a sake from Osaki City, Miyagi Prefecture, etc. (Original) 仙台でお寿司と言いましたら、こちら💁‍♀️🍣 JR仙台駅の中にある【寿司こうや 仙台駅中店】さん。 料理人歴20年以上　服部親方が腕をふるう、地元でも評判の美味しいお寿司❣️ 最高新鮮❗️刺身盛り合わせは芸術作品。 大トロ、中トロ、雲丹、つぶ貝、あわび、しめ鯖、お寿司屋さんには珍しいフォアグラ茶碗蒸しも、雲丹とカニがはいる、和風出汁で最高美味❗️ この時期の南三陸のガゼウニ❤️これを食べに仙台に行く価値あリリー🏃‍♀️ 仙台でしか食べることのできない東北の地物のお寿司がいただける、 【寿司処こうや　仙台駅のすし通り駅中店】 この時期しか食べれない、最高の ガゼウニは、塩とわさびでいただきます❗️ 東北、宮城を堪能できる地魚と地酒が、豊富に揃い、どのお魚をいただきましても、良いネタと切り方に感動します🐟❣️ 鮮度抜群な魚介類❗️刺身、寿司だけでなく、料理にあう地酒も40～50種類あり❗️ 伊達政宗のお向かいのお店❗️ 🟠大トロ4000円 🟠旬のガゼウニ　2000円 🟠鯨尾の身　2500円 🟠つぶ貝　2200円 🟠しまあじ　2800円 🟠平目　2000円 🟠しめ鯖　1400円 日本酒に合う絶品な酒の肴が揃います。 🟠ひらめのえんがわ　1400円 🟠ばくらい　750円 🟠じゅんさいポン酢　600円 小ぶりの最高級じゅんさい お寿司はおまかせと、店長おすすめ‼️赤酢のシャリがさっぱりほろほろ口溶け豊か 🟠親方おまかせ　　　4500円 🟠店長おまかせ７巻にぎり　2500円 🟠裏巻きネギトロ2本　　1760円 🟠締めの焼き立て熱々だし香る厚焼卵焼き これは初めて‼️お寿司やさんで、焼き立ての出汁巻き卵、ジュワッと溢れるお出汁がたまらない旨さ 日本酒は 🟠伊達家御用蔵 勝山献 1500円 🟠大辛口　黒栖江　1200円 🟠ひと夏の恋　1200円 🟠阿部勘　金魚　1200円 🟠宮城県大崎市のお酒　ミスターサマータイム等

(Translated by Google) I learned this from the Inarikoji store. Even though they're both "Koya," they're quite different... The freshness, appearance, and taste are all quite different. After all, the concept of preparation, cooking technique, and location are important❗️ The chefs' faces look just like the real thing. (Original) 稲荷小路店から教えてもらって。 同じ「こうや」でも、だいぶ違う…… 鮮度、見た目、味 ともだいぶ違うものだ。 やっぱり、下準備・調理技術・立地でのコンセプトというものは重要だ❗️ 職人さんは、いかにもの顔つき。

(Translated by Google) Comparison review of sushi restaurants in Sendai Part 3: Koya Sendai Station Sushi Street Branch, I've been to the Kokubuncho branch many times and it gives the impression of a lively sushi bar where drinkers gather, the red vinegar is characteristic, the mellow natural sweetness and sourness, the sushi rice is the firmest of the three branches, and the flavor is clearly defined and stands out (Original) 仙台のお寿司屋さん比較レビューその3こうや仙台駅寿司通り店、国分町のお店には何度も通い詰めて、お酒飲みが集まる賑わい寿司酒場の印象、赤酢が特徴でまろやかな自然な甘みと酸味、シャリは3店舗で1番固めで味の輪郭が立って際立つ印象

(Translated by Google) I ordered a 4500 set meal, along with other sushi. The scallops were overcooked and dry. The sushi was average, as expected, with super small pieces, even smaller than conveyor belt sushi. However, the rice was generous. I didn't come here for the rice. (Original) 點了4500的套餐，和其他壽司 北寄貝烤過久，很乾。 壽司的味道一般，預料切得超級小塊，比迴轉壽司還少，但是米飯卻很大嚿，我不是來吃米飯啦。

The place looks promising yet the sushi are just average 😐

We had some time to spare before catching our train back to Tokyo, so we decided to grab a bite — and stumbled upon this fantastic sushi spot. The chef prepares everything right in front of you, and the freshness really shines through. The sashimi, sushi, and maki were all equally delicious, and the staff couldn’t have been friendlier.

Great value and very delicious. Would like to come back for more.

my gf recommended here and so satisfying

Best bang for your buck, now with a tablet-based ordering system that makes it totally easy to just point and ask. Try the engawas, the unagi and, if you speak some japanese ask for the daily recommendations. Best sushi chain in Sendai.

Good to experience a proper counter order sushi bar for reasonable cost. Unfortunately we saw some insects crawling on the counter in last two occasions. Pity!

Tasty and friendly. English menue available.

Quite good. The fish quality was excellent but the selection was smaller. The pacing was also slower than I would have liked. Also a bit pricy.

(Translated by Google) Reasonably priced. Expensive, but very delicious. Shitetsu is priced at market price at the main store, so is this a more reasonable price? The tuna is raw, wild-caught red meat from nearby waters. 610 yen per serving! It's incredibly delicious, but it's a standing-only meal. Those who aren't used to it will be disappointed. It won't disappoint, so give it a try! (Original) 適切価格。 高いが 大変美味しい。 ◯し鉄は 本店なら時価だったので こちらは良心的？ マグロは 近海天然生の赤身。 おひとつ610円！ メチャクチャ美味しいが 立ち食いだった。 慣れない方はガッカリするだろう。 期待は裏切りませんので 是非お試しあれ〜

(Translated by Google) This sushi restaurant is located inside S-PAL, directly connected to Sendai Station. I was able to get in right away at 3pm on a three-day weekend, but there was a line up soon after, so it depends on the timing. I ordered a seven-piece set. It mainly consisted of standard ingredients like tuna, salmon, and salmon roe, with small portions of rice. The flavor was bland, but I enjoyed comparing the belly and back of the pacific saury I ordered as an extra. Adding a glass of sake brought the total to just over 5,000 yen. This is a convenient place to enjoy sushi casually inside the station. (Original) 仙台駅直結のエスパル内にある鮨店。三連休の15時でもすぐ入れたけど、その後すぐに行列になっていたのでタイミング次第。七貫セットをオーダー。まぐろやサーモン、いくらなど定番ネタが中心でシャリは小ぶり。味の印象は控えめだったけど、追加で頼んだ秋刀魚の腹と背の食べ比べは楽しかった。日本酒を1杯つけて5000円超え。駅ナカで手軽に鮨を楽しみたい時には便利なお店。

(Translated by Google) I really like how it's easy to drop in and delicious. The combination of horse mackerel and Kame no O Junmai Ginjo is the best. The flounder fin and marinated tuna Everything was delicious. It's a shame they didn't have marinated mackerel. I'd like to come back if I have the chance. (Original) 気軽に入れて美味しくて気に入りました。 鯵と亀の尾純米吟醸の組み合わせが最高 ひらめのえんがわ、漬けマグロ なんでも美味しかったです。 しめ鯖無くて残念。 機会があればまた寄りたいです

(Translated by Google) We stopped off for lunch after buying souvenirs. The lunch nigiri set comes with soup and costs 1,550 yen, with the bonito nigiri being the highlight. The sanma (Pacific saury), ainame (sea cucumber), and magochiko (sea tuna) nigiri all cost 1,900 yen. The ainame and magochiko were delicious with salt. They even gave us both the belly and back of the sanma nigiri. (Original) お土産購入のついでにランチを食べました。 ランチのにぎりセットはお吸い物が付いて1550円、カツオの握りがイチオシです。さんま、あいなめ、まごちは合わせて1900円。あいなめ、まごちは塩で食べたらすごく美味しかったです。さんまは腹と背をそれぞれ握ってくれました。

(Translated by Google) It's a standing-only restaurant, but it's close to the ticket gate and the ingredients are fresh and delicious. The sardine tataki became my favorite, and I'd like to visit again. (Original) 立食いだけど改札口に近く新鮮なネタで美味しかったです。いわしのタタキがお気に入りになりました、またお伺いしたいです。

(Translated by Google) The sixth restaurant in the Sendai S-PAL sushi comparison is the Shiogama Shirahata standing sushi restaurant, a famous Shiogama restaurant in S-PAL that uses Sasanishiki rice. The rice is small and uneven in size, soft and slightly vinegared, and each topping has been added with a special touch. (Original) 仙台エスパルお寿司比較6軒目は塩竈しらはたの立ち食い寿司、ササニシキを使用した塩竈の名店のエスパル店、シャリは小さめ大きさばらつき、柔らかめで酢がほんのり、ネタはどれも1仕事加えられている数年ぶりに

My sister always talks about the long lines at Sushi Tetsu every time she’s visits Sendai, so after visiting Ryusendo, we decided to give it a try. When we arrived, the line was indeed long, but it moved quickly.Our server spoke English well and recommended the Chef’s sushi platter, sampler of different types of sushi, including my favorites uni, unagi, and toro (fatty tuna). I also ordered an ocean perch miso soup, while the others couldn’t get enough of the melt-in-your-mouth toro and decided to order a toro roll as well. For drinks, our server recommended the hot honjozo sake, which is a local favorite. For dessert, our meal came with a refreshing peach ice cream. If you don’t mind waiting for a table, Sushi Tetsu is definitely worth it!

Sushi set, $4280 was good though a bit expensive. However, extra orders I ordered was extremely expensive. 4 more items, Aragi sashimi, Siroco, Ebi and tekamaki totalled close to $9000. This is one of very few times I felt I was over charged in Japan

It seems most people order the nigiri x11 piece superior grade, and they have chefs preparing the plates in expectation for orders. I went with a set which includes a shrimp broth and dessert. The otoro was remarkable, even their regular tuna was better than average. Unfortunately their gunkan maki was small. Usually a lineup to get in. On the expensive side. English menu does not have the same selections available, I’d recommend using Google translate.

Great Sushi in Sendai Station. Must try

Fish soup with fish is delicious. Home-made strawberry ice team is good as well. But no English menu with pictures is not friendly to foreigner. The one we ordered is not what we expected.

too expensive for what it's worth, i have had the same grade of sushi for much less. single piece orders of maguro, hotate, aji, salmon roe, a few others and kaki came to 7,000 yen. not worth it imo.

Awesome.

Posh sushi place with quality food and conscientious service staff, who are willing and able to take the initiative to help you out. The counter seats in the first floor in particular allow the chefs to wait on and serve you personally, which is especially helpful if you go omakase. If you don't want to spend too much, the 1100 yen chirashizushi (photo) is already very tasty and filling. Great place, highly recommended, and I visited it on average once a week when I lived in Sendai.

Came upon this place on a whim with my wife. Easy to order on Ipad. Food comes out pretty quickly and was very very fresh and tasty. In particular, the Ootoro was the best Ootoro I've ever had. Must try if you're in the area!

Nice and fresh. Reasonable price. Good service and good Chef.

Great sushi restaurant with very friendly and charming staff. The atmosphere is very lively. Food is perfect and not expensive. The menu is in Japanese and English so as a foreigner you will face no problems. I highly recommend visiting this place!

Excellent place for some creative sushi and sides.

Good place for sushi lovers. English menu available. Table can be reserved online in advance. Drinks available but little expensive.

A bit expensive but a good place

Sashimi was not as fresh as I expected from other people's reviews. Decent price for sushi. Good customer service.

Good location. Nice staff. I had Sanriku seafood bowl . I requested with less rice.

(Translated by Google) This sushi restaurant, with its main branch in Kesennuma, is located on Sushi Street, near the Shinkansen ticket gates at Sendai Station. Their appetizers are available in half-size portions, perfect for pairing with a light drink. You can also order small portions of their omakase nigiri sushi (chef's choice) in 3- or 5-piece sets. This sushi is perfect for satisfying a lighter hunger rather than a hearty meal. The promotion offering a free piece of medium-fatty tuna for every Instagram post was a great success. (Original) 仙台駅の新幹線改札口近くにある、寿司通りにある気仙沼が本店のお寿司屋さん おつまみになる一品物はハーフサイズがあるので、軽く飲むのに丁度いい。 おまかせ握りも3貫、5貫と少量から注文出来るのも〇 ガッツリ食べるというより少し小腹を満たすくらいの食事に合う インスタで投稿すると中トロ一貫無料提供のキャンペーンがとても良かった。

(Translated by Google) This is the Kesennuma Asahi Sushi Sendai Station branch in Sendai City, Miyagi Prefecture. The ingredients are delicious and the chefs are polite. The part-time staff are playing around the whole time, and when they come out from the back they seem to be munching on something and grinning at each other. Normally I wouldn't mind a mistake in my order, but it doesn't leave a good impression. It's by no means a cheap restaurant. I feel like the part-time staff at 100 Sushi are more responsible. There are other cheaper, tastier restaurants, so I can't really recommend this place. (Original) 宮城県仙台市にある、気仙沼 あさひ鮨 仙台駅店です。 ネタは美味しく、板前さんの対応は丁寧です。アルバイトの方は終始遊んでおり、裏から出てくる際は何かを食べているようでもぐもぐしていて、バイト同士でにやにやしています。 普通であれば注文ミスがあっても気になりませんが、印象はよくありません。 決して安い店じゃないです。 100寿司のアルバイトの方がちゃんとしてる気がします。 値段が安くても他に美味しお店はあるので、あまりオススメできません。

(Translated by Google) Since it's inside Sendai Station, I thought it was a sushi restaurant for tourists, and it was exactly that. The prices were high, but the taste was average for that. The yellowtail (?) in the soup was full of bones... It brought back memories of visiting the main store a few years ago, and I realized that this was the kind of place it was. It's true that there was a line at other places during Sunday lunchtime, but there was no line at this store at all. My choice was bad (^^) (Original) 仙台駅構内にあるから観光客向けお寿司屋さんだと思い伺いましたが、正にって感じでした。 金額も高く、その割には味も普通。お吸い物に入ってるブリ？は骨だらけ…本店に何年か前に伺った記憶が蘇り、そう言った店だったなーって。たしかに日曜ランチタイムに他は並んでたけど、この店は全く並んでない。チョイスしたわたすが悪かった(^^)

(Translated by Google) There are many sushi restaurants lined up, but I chose this one because it seemed like it would be easy to get in. I ordered all tuna, and I thought it tasted pretty good. However, since it's inside the station, you should expect tourist prices. There are lines everywhere, so it's best to go early. (Original) 色々なお寿司の店が並んでいますが、すぐ入れそうなこちらにしました。 マグロづくしにしましたが、味は普通に美味しいと思います。ただ、駅の中なので観光地価格だと思ったほうが良いかもしれません。 どこも並んでいるので、時間に余裕を持って行かないと厳しいでしょうね。

(Translated by Google) The shirako ponzu sauce I was given was delicious, so I asked, "Can they make shirako gunkan?" and they gladly made a different version. It was by far the best shirako sushi I've ever eaten. After enjoying some delicious Tohoku sake and sushi, I was able to end my trip on a high note. (Original) いただいた白子ポン酢が美味しかったので、 「白子の軍艦はできますか？」とダメもとで 聞いてみたら、快く別バージョンで応じて くれました。今まで食べた白子のお寿司の 中で、ピカイチに美味しかったです。 東北の美味しいお酒とお寿司を堪能して、 最高な気分で旅行を終える事ができました。

Had lunch here with my good friend. I have been coming here for many years; the very first time for my friend. She was really surprised at how much excellent quality sushi they gave us for such an amazing price. Yes, they are really my go-to sushi place. Truly, don't let their reasonable pricing fool you. They were always very nice and welcoming toward my dog and me. No Braille menu, but they always read the menu to me and also, their menu is printed clearly and you can easily read it with your smart glasses or phones. They offer some western-style dishes, so everyone in your family will most likely be able to find something they can enjoy.

It sells the best Miso soup. I come here often to refresh my mind. I love the ambience. The sushi is also good.

It's a nice place with affordable price for the foods. Has japanese style seating, free flow tea, and the most important thing is, some menus are moslem friendly. Recommended to visit!

tuna is good. set menu is cheap

during payments. party/

sorry, trust Executive/

facilities have much

(Translated by Google) R6 12/13 First visit The course was 6,000 yen, but the quality of the food and staff were low considering the price. There were a lot of oysters in the oyster hotpot. The Kurosoi sashimi was fresh and delicious. (Original) R6 12/13 初訪問 6000円のコースだったが、値段の割に、料理、スタッフのレベル共に下 牡蠣鍋の牡蠣はたくさん入っていた クロソイの刺身は鮮度良く美味しかった

(Translated by Google) I used it at a social gathering after a union meeting. It seemed like they had someone they knew, so they offered us their services. The food was delicious, including sushi, hotpot, and grilled fish. However, other people said that the speed at which the drinks were brought was poor. Well, I thought that people who want to drink should just drink, and people who want to eat should just eat. The food was good so I was satisfied. I would also like to have someone I know from the union take me there. (Original) 組合の会議後の懇親会で使わせていただきました。 知り合いがいる、ということでサービスしていただいたようでした。 食事は美味しく、寿司はもちろん、鍋や、焼き魚など美味しかったです。 ただ、ドリンクを持ってくる速さが悪かった、と他の方が言っていました。 まあ、飲みたい人は飲めばいいし、食べたい人は食べれば、いい、と思いましたが。 食事は良かったので満足しました。 また、組合の知り合いに連れて行ってもらいたいです。

(Translated by Google) I'm very happy that it's open late at night even for the first time in the new year. I don't know if it's because it's a chain operation or just a coincidence, but the delivery is extremely fast! It's a miracle that the cost performance is good and you can smoke paper cigarettes◎ Thank you for your help again! (Original) 年明け一発目でも深夜営業しているのはとても嬉しい。 チェーンだからこそのオペレーションなのか、たまたまなのか、、提供がメチャクチャ早い！ コスパも良く、そして紙タバコが吸える奇跡◎ またお世話になります！

(Translated by Google) <April 1, 2025> The clock had struck 10:30 p.m., making it late for dinner, so I stopped by for an evening drink. As it was past the peak hours, there were few group customers, so we were guided to the counter seats without waiting. The first drink was premium maltsup and bonito... While adding alcohol, we had sashimi, fried food, and meat dishes. The quantity is good for the price, and I think it's satisfying for a chain store. (Original) ＜2025年4月1日＞ 時計の針は22時30分を回り、夕食を取るのが遅くなり、晩酌を兼ねて立ち寄りました。ピークの時間帯を過ぎ団体客は少なく、待つことなくカウンター席に案内されました。 最初の一杯はプレミアムモルツプとカツオで… アルコールを追加しつつ、刺身、揚げ物、肉料理と一通りいただきました。 値段の割にボリュームがあって、チェーン店としては満足できる内容だと思います。

(Translated by Google) I found a good shop in Kokubuncho! 😆 The sashimi stands out and is delicious! The recommended items are also from Shiogama and are extremely fresh🐟The raw oysters were especially large and delicious! If you're looking for seafood, Marutoku is the place to go 😉 The price is about 5,000 yen for eating and drinking, so I guess it's normal 👍 You can also get points by being able to smoke at your seat 🙆‍♂ (Original) 国分町で良いお店見つけましたっ！😆 お刺身はカドが立ってて美味しいです！おすすめの品も塩釜で取れたもので鮮度抜群🐟特に生牡蠣が大きくて美味しかったです！海の幸を求めるならまる特さんで決まりだね😉 お値段は飲み食いして5000円くらいなので普通かな👍 席で煙草吸えるのもポイントゲットです🙆‍♂

(Translated by Google) I was walking around Inari Koji for the first time in 5 years and I was at a loss because all the long-established small restaurants and izakaya in Sendai had disappeared...I found a sign outside Kokubuncho → It was after 8:30 pm, so I was able to enter! Raw 🍺➕ Assorted sashimi with salmon as the main ingredient! It claims to be delivered directly from the fishing port, so it's cheap and delicious 😋 We also ordered other kettles and drinks, and we were full for 11,000 for the two of us. I think I will go again! (Original) 5年ぶり稲荷小路散策で仙台の老舗小料理さんや居酒屋さんが軒並みなくなっていて途方にくれてたところ…国分町外れに外看板発見→20:30過ぎだったので入店可！生🍺➕鮃メインの刺身盛合せ！漁港直送を謳ってるから安くて美味い😋他にもなんやかんや頼んで呑んで二人で11,000→お腹一杯になりました。また行くと思います！

(Translated by Google) I went to Marutoku Fisheries Club Sushi Annex! Arrived at the same time as the store opened!!! I entered the store with a cheerful welcome from the staff hanging the curtains ☺️☺️☺️ Just doing that will naturally make you feel better🤩🤩 After being shown to our seats, the staff carefully explained today's recommendations, and then we ordered drinks 😁😁 Look at the menu and it's amazing!!! There are so many dishes to choose from!! If you include recommendations, you'll be spoiled for choice and it'll be hard to choose 🤔🤔 That's a terrible problem~😁😁 Among the recommendations I received was Burikama-yaki...I'm really interested!!! They also said it was limited to 2 items🤔🤔🤔 I can't resist!! I decided to order Burikama-yaki!! He also recommended sashimi, so I decided to order Thai ikizukuri!!! When I told the staff about my order, she showed me the actual item before cooking, and I was surprised.😳😳😳 Confirmation of liveliness completed 🫡🫡 The conversation got better and while we were waiting, the food appeared!!! It's great that it came out beautifully!! First of all, I had the impression that sashimi is a copy of sashimi and Thai is protein, but the fatty food has a firm texture and elasticity, so it's delicious😆😆 This time, I'll loosen up the piping hot Burikama-yaki and copy it!!! The fish melts just right, and the fat from the fish that comes out of the grilling spreads throughout your mouth in the best possible way, without any bitterness, which is also the best😆😆😆 Other than that, the prices were reasonable and the food was delicious! I would like to visit you again!! Thank you for the meal😁😁😁 (Original) まる特漁業部　すし　別館さんにオジャマしました～! 開店と同時間に到着〜!!! のれんを掛ける店員さんに元気いっぱいに迎え入れていただき入店☺️☺️☺️ もうそれだけで自然に気分はアガります🤩🤩 席に通してもらい、店員さんから丁寧に本日のおすすめを説明していただいて、まずは飲み物をご注文😁😁 メニューを見たらスゴイ!!! たくさんの料理が選べるんですね～～!! おすすめも含めたら目移りしてなかなか選べませんよ〜🤔🤔 シアワセな悩みですね～😁😁 おすすめで説明してもらった中にブリカマ焼きが入っていたが・・・スゴイ気になる!!! ２つ限定とも話していた🤔🤔🤔 我慢できない!!ブリカマ焼き注文決定!! 刺身もおすすめしてくれたので、タイの活き造り注文決定!!! 店員さんに注文内容を伝えると調理前に現物を見せてくれてオドロキ😳😳😳 活きの良さ確認完了🫡🫡 会話も弾み待っていると料理が登場!!! キレイに仕上がって最高です!! まずは刺身をパクリ、タイはタンパクなイメージがあったけど、程良く脂ものって食感もしっかりした弾力があり、ん～～美味しゅうございます😆😆 今度はアツアツのブリカマ焼きをほぐしてパクリ!!! 程良くホロホロと解れ、焼きで出る魚の脂がクドさの無いベストの状態で口いっぱいに広がり、んーーこちらも最高でございます😆😆😆 その他、全体的に価格もリーズナブルで美味しい料理が堪能出来ましたー! また伺わせていただきますね～!! ご馳走さまでしたー😁😁😁

They saw we speak English and thought we were tourists. But actually one of us is local and one of us only speaks English and that’s why this party used English to be respectful. We were treated like tourists and therefore charged like tourists. Look at what we have each person. This plate Escher person has included ten sushi and the 10 sushi together is 10000 yen!!!! It wasn’t even that good, the fish tasted stale and the rice tasted old. When we saw the bill we were shocked! We couldn’t believe the honest Japanese people actually took advantage of us. Do not recommend! One plate of ten sushi and that’s the bill. (Next to the sushi was a bowl that we got even before we sat down to order, some kind of welcome appetizer) . The place is so old and dusty.

Selected this place at random without any advance knowledge about it. The prices were a surprise, 3 or 4 times more than most sushi places. But you could easily taste why, every nigiri was created with care by the chef as we ate them, and every one was extremely good. The quality of the fish was several steps above anything I've had before. And the chef's attention to detail was great, even to the point of placing the sushi at a different angle on the plate for a left-handed eater. So if you have the budget for it, do try this place for sure.

Very nice sushi- rice is with brown vinegar- fish is super fresh.

Friendly and welcoming service with fresh sushi.

(Translated by Google) I visited Koban Sushi in Ichibancho, Aoba Ward, Sendai City on my first night in Sendai😊 It's across from the Sendai bar Sacred Place [Genji] that I had previously visited, and it's one of the restaurants I've always wanted to visit😆 I made a reservation in advance, but since it was a weekday and a Thursday, there weren't any visitors until I finished my meal, so I splurged a little and had a ``Sushi Course with Snacks'' as a couple, and enjoyed a conversation with the chef in a relaxed atmosphere ☺️ First of all, the snacks were served, and the impressive snacks were the sticky pickled tuna and the condensed umami octopus 🐙 Then there was the anchovy liver, which was mixed with narazuke and had an indescribably delicious texture.The chawanmushi was also served with red vinegar shari, and halfway through, I put it in the chawanmushi and ate it. While being taught how to do this, he let us enjoy the drinks😆Furthermore, the main course, nigiri, was made with ingredients that brought out the umami to the limit, and we tasted each one carefully, allowing us to fully enjoy the night in Sendai☺️Although there are many famous restaurants in Sendai, my husband and I were both impressed by the warm service that you would expect from a popular sushi restaurant! ︎It's also one of the shops I want to visit again when I go to Sendai 😊 (Original) 仙台初日の夜に訪問した仙台市青葉区一番町の【小判寿司】😊以前、訪問した仙台酒場の聖地［源氏］さんの向かいにあり、いつかは訪問したかったお店の一つ😆事前予約をして訪問したが、平日、木曜日だからか食事を終えるまで訪問客は無く、少し贅沢をして「つまみとの鮨のコース」を夫婦でいただき、ゆったりとした中で大将との会話を楽しんだ☺️ まずはつまみから提供され、印象的なつまみはネットリとした漬けまぐろに、旨味が凝縮されたタコ🐙そして、奈良漬を混ぜ合わせた、食感が何とも言えないくらい絶妙に美味しいあん肝に、茶碗蒸しは、赤酢のシャリも一緒に提供され、途中、茶碗蒸しに入れて食べるように教わりながら、お酒を進ませてくれた😆更にメインである握りは、ギリギリまで旨味を引き出したネタばかりで、一つ一つを丁寧に味わい、仙台の夜を堪能させていただいた☺️幾つもある仙台の名店ながらも、大衆寿司店のような暖かい対応に、夫婦共に感動‼︎また、仙台に行く際には、また訪問したいお店の一つ😊

(Translated by Google) The aroma and flavor of the red vinegar rice and the flavor of the aged toppings are perfectly harmonized, and each piece is so elaborately prepared that it is almost moving. Each piece is carefully prepared, and the medium fatty tuna and horse mackerel are especially well-aged. Everything seems to be calculated, including the temperature of the nigiri and how the sushi rice falls apart when you put it in your mouth. The restaurant has a relaxed atmosphere, and the chef's attention to detail and customer service are attentive. I have visited several sushi restaurants in central Sendai, and I felt that Koban Sushi was definitely at the top level. It is a famous restaurant that sushi lovers should definitely visit at least once. (Original) 赤酢を使ったシャリの香りと旨味、そして熟成されたネタの旨味が見事に調和し、一貫ごとに手の込んだ仕事が施されており感動さえありました。どのネタも丁寧に仕込まれていて、特に中トロとアジの熟成具合が絶妙。握りの温度、口にいれるとシャリがほぐれる握り具合も含めて、すべてが計算されている印象です。店内は落ち着いた雰囲気で、大将の目配せや接客も丁寧。仙台の都心部でいくつかの寿司店を訪れていますが、小判寿司さんは間違いなくトップレベルだと感じました。寿司好きの方にはぜひ一度訪れていただきたい名店です。

(Translated by Google) Enjoy delicious Edomae sushi at this long-established sushi restaurant in Sendai's Bunka Yokocho. They also have a wide selection of local sake, and you can enjoy local seafood as snacks to go with your drink in a relaxed atmosphere. Their chawanmushi (steamed egg custard) made with seafood broth is superb. (Original) 仙台の文化横丁にある老舗のお寿司で江戸前の美味しい寿司が楽しめます。地酒も豊富で地元の海鮮の酒の肴を楽しみながら落ち着いた雰囲気で食べれるお店　魚介の出汁を使った茶碗蒸しが絶品です。

Large and fresh pieces of sushi in a cozy, quiet restaurant where you can take your time and just relax. The system is a little confusing for first timers and the prices are a little high considering they are marketed as a casual restaurant, but overall, I think any sushi lovers can enjoy themselves here.

Not fresh and tasty as I was told and expected. Just okay.

Amazing sushi.

(Translated by Google) The turning lane was amazing as I saw it for the first time. Feels like conveyor belt sushi in a private room Seems to be popular overseas Taste is normal I felt the price was high for the taste. I think lunch on weekdays is a good deal 🉐 I thought it would be nice to have all-you-can-drink alcohol. (Original) 回転レーンは初めて見た位素晴らしかった。 個室の回転寿司という感じ 海外で流行りそう 味は普通 値段は味の割に高いと感じた 平日のランチはお得🉐だと思う アルコール飲み放題やれば良いのにと思った

(Translated by Google) Yutorogi Izumi conveyor belt sushi After leaving Sendai, head towards Aomori. After passing by, I saw good reviews online. The private parking lot is very large. There is a blooming plum blossom in front of the door, which is a seasonal sight and very beautiful and convincing. Meet the punch-in requirements. Enter and ask for a seat. In the waiting area. The waiting area is divided into moving routes, and there is also a children's play area. It can be seen that during holidays, it is definitely a must-eat place for locals. Enter the seating area for four. Turntable attached. Flat hand with menu. The sweet shrimp and big belly tuna both performed well and were very delicious. Multiple checkout options. It turns out that in Japan, in addition to Kura Sushi and Sushiro, many niche brands of conveyor belt sushi are actually not inferior at all. (Original) Yutorogi Izumi 迴轉壽司 在離開仙台要往青森的方向前進。 路過後，看網上評價還不錯。 自帶停車場非常大。門前有一顆應季節景的盛開梅花，非常漂亮有說服力。符合打卡的要件。 入內詢問候位。在等候區。等候區劃分動線，還有兒童遊戲區。可見遇上假日時，肯定是當地人的必吃的光臨地點。 進入四人座位區。迴轉檯附加。平板手點菜單。甜蝦、鮪魚大腹都表現不俗，非常美味好吃。 結帳多元。 原來在日本國家，除了藏壽司、壽司郎以外，很多小眾品牌的迴轉壽司其實一點也是不輸的。

(Translated by Google) This was my first visit to Yutorogi since it became a semi-private room type restaurant. Around 1 o'clock on a weekday, the restaurant was fairly crowded, and we were quickly seated and relaxed for about 2 hours before leaving. The fun of ordering directly from the chef while watching the sushi go around is no longer the same as before, saying things like, ``Which one should I have?'' or ``Medium fatty tuna and sea urchin!'' However, considering the coronavirus and food waste, there is now a reliable ordering system. It might be better. There were differences in taste depending on the toppings, but basically everything was delicious, including the side dishes! It's definitely different from the 100 yen sushi at chain restaurants. However, it was much more expensive than before, and the ingredients were smaller. After ordering a lot of things, it ended up being almost 10,000 yen for the two of us. Also, for the final dessert, each person ordered a plate of sweet potato yokan and ice cream called ``Sushi Kankomachi'', and was surprised at how large the plate was. Since I was a small eater, I was careful to use less sushi, but I couldn't figure out this amount from the menu. . The taste was delicious. If you come to Miyagi, please come! There are dozens of stores in the prefecture, as well as other locations in Tohoku and Tokyo. This is a casual and easy-to-enter sushi restaurant where you can enjoy artisanal sushi (^^) (Original) 半個室タイプの「ゆとろぎ」になってからは初めて来店しました。 平日1時頃、ほどよく人が入っており、すぐに席に案内、退店まで2時間ほどゆったり寛ぐことができました。 以前のような廻る寿司を眺めながら「どれにしよう〜」とか「中トロとウニ！」と職人さんに直接注文する楽しみはなくなりましたが、コロナや食材廃棄を考えると、確実な注文式の方が良いかもしれませんね。 ネタによって旨さの差はありましたが、サイドメニューも含め基本的にはどれも美味しい！ チェーン店の100円寿司とはやはり違います。 ただ、以前よりかなり高額、ネタも小さめになってました…。 あれこれ頼んだら、2人で1万近くになってしまった。 また、最後のデザートに「鮨勘小町」という芋羊羹＆アイスを1人一皿頼んだら、かなり大皿でびっくり。少食なのでシャリも少なめにして注意してたのに、この量はメニューからはわからない。。味は美味しかったですよ。 宮城に来たらぜひ！県内に数十店舗、その他東北、東京にもあります。 カジュアルで入りやすい、職人のお鮨を堪能できるお勧めのお鮨屋さんです(^^)

(Translated by Google) On weekends, there can be a wait time, so you may have to queue a little. However, because you can enjoy your meal in a semi-private room, I have been coming here for many years, ever since my children were little. The staff are all very kind. I also appreciate that they provide a pitcher of water in addition to the drink bar. (Original) 土日は、比較的待ち時間もあり多少並ぶこともあります。ですが半個室でゆっくり食事ができる為、子供が小さい頃からもう何年も利用させていただいております。スタッフさんも皆さん親切です。ドリンクバーとは別にお水のピッチャーが用意されている点もありがたいです。

Went during lunch and ordered the expensive maguro don . Fresh fish. No English menu though. Courteous staff. Good seating area. They have high chairs around the sushi chef as well as normal seating area with a table and 4 chairs around it.

We chose all-you-can-eat set. Most dishes are above average.

The price was reasonable and the food was tasty!

Great range of sashimi and sushi, excellent presentation, and good prices. Highly recommended.

Good

good

(Translated by Google) I came here just in time for a late lunch. It's located on the 9th floor of PARCO in front of Sendai Station. I ordered the 60-minute lunchtime drinking set, which is only available from 11:00 to 15:00 and can be extended every 30 minutes. (There is a touch panel on the table, so you can order from there for the second drink onwards.) This set includes all-you-can-drink for 60 minutes and 5 snacks, so you can drink at a great price of 3,000 yen per person! (The snacks are left to your discretion.) On this day, we were served a small amount of komatsuna (boiled mustard spinach), sea squirt tempura, and two types of sashimi, each just the right amount, and they all tasted delicious. When the alcohol had started to kick in, I ordered a separate nigiri set to finish off the meal with sushi. The set included chawanmushi and soup, and for an additional 200 yen you could change the soup to fish soup. The fish soup was made from the bones of a white fish, perhaps sea bream? It's very tasty with a good broth and no bad smell. The toppings were good, but maybe by coincidence, the rice in the sushi rice was mushy and not good. I couldn't feel any graininess at all, and it was the first time I'd ever felt that way about sushi rice. The toppings weren't bad, but the rice was a bit... (lol) The atmosphere and view inside the restaurant are nice, and it's easy to get to. Cashless payment is also available. (There's also an all-you-can-drink option for single items) The rice was a bit... but overall, I was pretty satisfied. (Original) 遅めのランチギリで来店。 立地は仙台駅前PARCOの9階〜 30分ごとに延長もできる 11時〜15時の時間限定の 昼飲みセット60分をオーダー。 (卓上にタッチパネルがあるので 2杯目以降はそちらでオーダーする) このセット、、60分間飲み放題と おつまみ5品が付いていて 1人3000円とお得に飲める！ (おつまみはおまかせ) この日は、小松菜お浸し、ホヤ天ぷら お造り2品など少しづつちょうど良い量で 出てきて、味も美味しかった。 いい具合にアルコールが回ったところで お寿司で〆ようと、握りセットを別途オーダー。 茶碗蒸し、汁物が付いたセットで +200円で汁物をあら汁に変更できる。 あら汁は白身魚のあらで、鯛だろうか？ 臭みもなく良いお出汁でとても美味しい。 握りはネタは良かったが たまたまなのか、シャリのお米が ぐじゅぐじゅしてて、お米が良くない。 まったく粒立ちも感じれないし お寿司のご飯でこんな感じは初めてで ネタは悪くないのに、お米がちょっと…（笑） 店内雰囲気や景観が良いし アクセスも良い。 キャッシュレス決済もできる。 (単品飲み放題もある) お米はちょっと…って感じだったが 総合的には、まあまあ満足。

(Translated by Google) —General review——— It's been a long time since I've been to Sendai and I wanted to eat sushi so I came here. Sushi Kan is also located in Nagakecho, but I visited there based on my family's information that it was more open, and it was a big hit. There were several groups in line, but we were guided within about 20 minutes. Although it was a counter, there was plenty of space between the seats, and it was a restaurant where you took off your shoes before entering, so I was able to relax. As for the sushi, the tuna samadhi (red meat, medium fatty tuna, and large fatty tuna) was the most delicious. Delicious tuna really makes you happy. -cooking--- Sparrow squid White kelp paste Torotaku roll Tuna Samadhi Chawanmushi Grilled Engawa -service--- You can serve hot Japanese tea. You order directly from the chef at the counter. I asked the clerk at the hall for tea etc. -Inside the store--- The format is to take off your shoes at the entrance. It was warm and comfortable even with my shoes off. -access--- Bivi is on the 4th floor, so access from Sendai Station is excellent. —Payment method——— Yoe supports most cashless payments. (Original) —総評——— 久しぶりの仙台、お寿司が食べたくてこちらへ。鮨勘さんは名掛丁にもありますが、こっちのほうが空いてるとの家族情報で訪問したところ、大当たり。数組並んでましたが、20分くらいで案内されました。カウンターでしたが座席間が広く、靴を脱いであがるお店だったのでリラックスできました。 お寿司は、まぐろ三昧(赤身、中トロ、大トロ)が一番美味しかったです。美味しいまぐろはほんま幸せになりますね。 —料理——— やりいか 白身昆布〆 とろたく巻き まぐろ三昧 茶碗蒸し 炙りえんがわ —サービス——— 温かい日本茶を出していただけます。カウンターでは板前さんに直接注文します。 お茶などはホールの店員さんにお願いしました。 —店内——— 入口で靴を脱いであがる形式です。暖かく、靴を脱いでも快適でした。 —アクセス——— Bivi4階なので仙台駅からのアクセスは抜群です。 —決済方法——— ほとんどのキャッシュレス決済に対応しているよえでした。

(Translated by Google) Sendai is synonymous with sushi, so I went there for dinner on a family trip. I went to a sushi restaurant that I didn't want to go to even though I was celebrating my special day...It's a high-class restaurant with a nice counter where you take off your shoes, but the prices were reasonable (compared to high-end restaurants). In addition to the sashimi platter, we also had a few a la carte dishes, and finally some nigiri. Among the a la carte dishes, the Burikama-yaki was especially well-cooked and delicious. Both the sashimi and nigiri were delicious, and I felt happy eating delicious food. I made a reservation online, but perhaps because it was a weekend, there was a line of people waiting for their turn in front of the store when I left. (Original) 仙台といえば寿司ということで、家族旅行の夕食で利用しました。ハレの日のお祝いもかねて奮発して回らないお寿司屋さんへ…靴を脱いで上がり立派なカウンターのある高級感のあるお店の造りですが、お値段は（高級店に比べれば）リーズナブルでした。 お造り盛り合わせのほか、一品料理を幾つかと、最後に握りをいただきました。一品料理では特にブリカマ焼きが焼き加減も最高で美味しかったです。刺身も握りもネタが良く、おいしいものを食べて幸せな気分になりました。 ネットで予約して行きましたが、週末であったためか、帰る際にはお店の前に順番待ちの行列ができていました。

(Translated by Google) I like it because it allows you to make whatever nigiri you like. On this day, I had black-throated blackthroat and had it grilled. The shrimp was also good. I also had local sake from noon, and I was satisfied😆. (Original) お好みの握りに対応していただけるから、好きです。この日は、ノドグロがあり、炙ってもらいました。蝦蛄も良かったね〜。昼から地酒もいただき、満足😆です。

(Translated by Google) Lunch use [full stomach]. The toppings and sushi were delicious and the portions were large. I got white fish all the time with a coupon♪ The staff greets me in a pleasant manner, which makes me feel good. I will go again (Original) ランチ利用【満腹盛り】です。 ネタもシャリも美味しいし、ボリュームありました クーポンで白身魚を一貫頂きました♪ スタッフの方が気持ちよい挨拶してくれるので好感持てます。また行きます

(Translated by Google) This is a sushi chain restaurant located on the 4th floor of Bivi at the east exit of Sendai Station. You can enjoy a leisurely meal while chatting with the chef in a luxurious atmosphere. The prices are reasonable, but the ingredients are fresh and all delicious. (Original) 仙台駅東口のBiviの4階にあるお寿司のチェーン店です。高級感のある店内で担当の職人さんと会話しながらゆっくりと食事できます。リーズナブルな値段ですがネタは新鮮でどれも美味です。

(Translated by Google) It's the best I rarely eat sushi that doesn't come around, but since I was traveling, I stopped by. This time I entered the store around 7:30pm on a Sunday night. The fare is very cheap at 220 yen. He kindly taught me about the differences between soy sauces and how to drink sake, and even though he didn't keep the bottle, he offered to take a photo of the bottle❣️ This sake has a rice polishing ratio of 50%, and has just the right amount of sweetness and spiciness, making it easy to drink. I didn't get sick, and it was a very good drink. The sushi toppings, such as squid and scallops, are particularly flavorful. If you don't order alcohol, you can eat delicious food for 2000 yen. I want to come again. (Original) 最高です 回らない寿司は滅多に入れませんが、旅行なので寄りました 今回は日曜の夜19時半頃入店 お通し代は220円と激安 醤油の違いや日本酒の飲み方など親切に教えてもらい、ボトルキープしたわけでもないのに「瓶の写真撮っていいですよ」って出してくれました❣️ この日本酒は精米歩合50%で、甘みも辛味もちょうどよくてドンドン飲めてしまう味です。 悪酔いもしなかったし、とても良いお酒でした。 寿司ネタも、イカやホタテなどの旨味が特に際立っています。 お酒を頼まなければ2000円あれば美味しいものが食べれますよ。 また来たいです。

(Translated by Google) It's stable and delicious. It's crowded on Saturdays and Sundays, but there's a good chance that the counter for single diners or around 4pm will be empty. The recommendations change every day, so you'll never get bored. The whelk shellfish string and the octopus sucker play supporting roles, but they are really delicious. In addition to the counter, there are plenty of tatami rooms, so you can relax and feel comfortable. The three delicacies and lukewarm sake were delicious. Everything is delicious, but Miyagi's specialty is conger eel... There were a lot of small bones, and I was expecting a melt-in-the-mouth texture, so this was my only disappointment. If you're planning on going, it's a good idea to install the app. Soup and sushi are delivered regularly. To finish off my meal, I received some green miso soup from the app. Thank you for the meal. (Original) 安定の美味さです。土日は混みますが、一人飲みのカウンターや、16時ごろなら空いている確率大です。おすすめが日々変わり飽きないですねえ。つぶ貝ヒモ、タコ吸盤等脇役ですが流石うまいです。カウンターの他、座敷も沢山ありますから、ゆーくりできて居心地もイイ。珍味三種とぬる燗が沁みました。 全て美味しいですが、宮城自慢の穴子が…。小骨が多々あり、とろけるような食感を期待していたので、この点のみ残念でした。 行くならアプリインストールがお得です。定期的に汁物、寿司一貫サービス届きます。 〆にアプリから青さの味噌汁いただきました。ご馳走様でした。

A good place to eat reasonably priced sushi. Reservations are recommended between 6 and 9 pm on Fridays, Saturdays, holidays, etc.

It's a sushi place where you *may* get a chance to get a free gacha after every 5 plate. The taste was okay, and the price was good (the cheapest items are 115 yen). The wait is veryyyy long though.

Fun conveyor belt sushi. Great for the whole family. Every fifth plate gives the chance to win silly prizes. Good times.

It's a great place to eat sushi

Good experience

(Translated by Google) The price of sushi is relatively high, and the rice is relatively small (a disguised price increase). Due to inflationary pressure, consumption in Japan is rising steadily. There is free parking, and the dining space is larger than that of Zang Sushi, so it is less crowded. The overall environment is bright and refreshing. It is good to just try it. In the future, with a 15% tariff, the price is bound to rise again, which is difficult. (Original) 壽司價位偏高，飯偏少（變相漲價）通膨壓力，在日本消費節節高漲，有免費停車場，用餐空間比藏壽司大，比較不會有擁擠感，整體環境明亮，清爽，嚐鮮過就好，往後15%的關稅下勢必再漲一波，吃力了。

(Translated by Google) Stopped in for dinner on the way back to Sendai from Matsushima. Parking was convenient, and the kura-zushi itself was just average. Not bad, I'd say! (Original) 마츠시마에서 센다이로 돌아가는 길에 저녁 식사를 하기 위해 방문. 주차가 편리했고 딱 평균적인 쿠라스시 그 자체였다. 나쁘지 않았다는 말 !

Good place for gathering, nice service!

Local place good food

(Translated by Google) I used it for lunch. The tempura was crispy and the sushi ingredients were fresh! ! Honestly, I wasn't expecting that, I was surprised in a good way. It was a store that I would like to use as an izakaya. (Original) ランチで利用しました。 天ぷらはサクサク、お寿司のネタも新鮮でした！！ 正直期待していなかったので、 いい意味でビックリしました。 居酒屋としても利用したいと思える店舗さんでした。

(Translated by Google) A store belonging to the Ramla Group, which also operates Tokori and SK7. It used to be an izakaya serving soba and Japanese food, but before I knew it, it had become a sushi izakaya. The strength of a chain restaurant is that it has a wide variety of sushi toppings and continues to offer soba, tempura, steak, and other dishes. There was no problem with cooking and it was delicious. A restaurant that can be used for company drinks or dates. All-you-can-drink is only available when you make a reservation in advance, so if you want to drink a lot, you should make a reservation. (Original) 土古里やSK7を経営するラムラグループの店舗。 以前は蕎麦と和食の居酒屋だったが、いつのまにか寿司居酒屋になっていた。 寿司ネタの豊富さや、これまで通りに蕎麦や天ぷら、ステーキなどのメニューを扱うのはさすがチェーン店の強み。 調理に関しても問題なく美味しかった。 会社の飲み会でもデートでも利用可能な店。 飲み放題は事前予約時にのみ可能なのでたくさん飲みたい人は予約すべき。

(Translated by Google) This time I went for lunch. I had tried the red vinegar nigiri at another restaurant before and came here looking for the same taste, but the rice was not tasty and I tried it twice, which was disappointing. Even though it was a lunch menu, it was the same as usual, so I was disappointed with my expectations for lunch. (Original) 今回はランチで伺いました、前他店で赤酢の握りを食べてその美味しさを求めて来てみましたが、ご飯の美味しさがなく２回お試しできてみましたが残念です、それにランチメニューなのに普段のと変わらないですランチで期待して落胆しました。

(Translated by Google) long time no see! Yodobashi new opening By the way? Remember? I stopped by! 📌Soba is delicious😎 One serving service for lunch! I couldn't help but ask! ️I'm so happy!! ️ 📌Since when❓ Is the menu a sushi specialty restaurant? Authentic nigiri sushi? Looks great! I wanted to order Toro all the time! I'll enjoy it next time♪♪ 📌I have always thought soba was delicious. I went for a late lunch after a long time! I still like the Showa retro private room style. 📌This style became popular in Tokyo during the bubble period! At some point, they stopped being open during the day? I forgot! The menu is a little different now. Is hockey, fries, and large portions of rice free? Delicious and cheaper than family restaurants 👏👏👏 👍👍👍After all, it's soba noodles. Stone-ground buckwheat flour delivered directly from Horokanai The flavor of Edo soba is exquisite. 💢Is it because soba is not expressed on the signboard? Is it a delicious dish that only those in the know know? ⭕️I met the president of a dry noodle shop before! ⭕️When they evaluated the flavor, they said it was perfect👏 How can each store do it? Did it seem strange? 🎉The wall at the entrance is so stylish! (Original) 久しぶり！ヨドバシ新オープンの ついでに？思い出し？寄った！ 📌お蕎麦が美味しいーー😎 ランチには一盛りサービス！ 思わずお願いしました‼️嬉しい‼️ 📌いつからか❓ メニューがお寿司専門店に？ 本格握り寿司か？ご立派そうですネェーー！ トロ一貫頼みたかったなぁーー！ 今度の機会に楽しみます♪♪ 📌以前から蕎麦が美味しくかよってたがーー 久しぶりの遅いランチに入った！ 相変わらず個室スタイルの昭和レトロがいいねぇー 📌バブル期に東京でこのスタイルが流行った！ いつ頃か昼の営業無くなったので？忘れてた！ 今はちょっと変わったメニューになってる ホッケやフライ、大盛りご飯は無料？ ファミレスより美味しく安いーーー👏👏👏 👍👍👍何と言っても蕎麦です 幌加内産直送蕎麦粉に石臼挽きのこだわり 江戸蕎麦仕上げの風味が絶品です 💢看板に蕎麦表現されていないので？ 知る人ぞ知る美味しさでしょうか！ ⭕️以前に乾麺屋社長さんにーー！ ⭕️風味評価して貰ったらーー👏完璧だとの事 各店舗でどうして出来るのか⁉️ 不思議そうでした？ 🎉入り口の壁面がオシャレですーーー

(Translated by Google) Click here for the mini reunion We have a wide variety of sake, sparkling wine, and cocktails. The appetizer, chawanmushi, tempura, and other dishes were all delicious and the drinks went well. The sashimi...it was so delicious that I accidentally had it before I could take a photo. After all, the ultimate dish is soba! This is so delicious that you want to eat it every day. It's a nice shop with a nice atmosphere. (Original) ミニ同窓会をこちらで 日本酒、スパークリングワイン、カクテル、種類豊富です。先付、茶碗蒸し、天ぷら、お料理どれも美味しくお酒が進みました。 お造り…、あまりに美味しくてうっかり撮影する前に頂いてしまいました。 何と言っても極めつけはお蕎麦！ こちらは毎日でも食べたい美味しさです。 雰囲気も良くて…いいお店ですね。

Very crowded during weekend lunch. But the foods were worth to wait. I love the seasonal snow crab, it’s melting in my mouth. This branch has coin locker too.

It's conveyor belt sushi, but you could choose the sushi you want too, and there will be notification if your sushi will come. Delicious and fresh, but sadly the waiting time is very exhausting. We have to wait 1 hour before get our table. You could reserve using their apps but you have to come to check in too. I think it would be better if you come very early before the lunch/dinner time. I also tried their dessert, pistachio parfait (330¥ excluded tax) and parfait (280¥ excluded tax).

Cheap and decent with a wide selection and lots of specials to keep it varied, any orders you make come out pretty quickly. They also take LinePay etc when paying! 🙂 It can get quite busy, so come a little before rush hours to get a seat. They run a ticketing system for seats so the earlier you get a ticket the better.

I love it! Especially the salmon with cheese on top and the avocdo and onion

Great place for sushi and very reasonable price! 100 yen for each plate, and the fish is very fresh. Recommend going to the counter and grab a ticket to be in queue first, and have a stroll in the drugstore or supermarket next door, because the wait would probably take 30 minutes during dinner time.

Right now it could be one of most popular belt sushi chain restaurant in Japan with dozens branches around each city. It offers fair quality sushi along with lot of side items like tempura, ramen, udon, deserts and more. Money value is quite good, dining with family is still affordable for most of people. On other hand, it's always crowded, specially on lunch/dinner times, waiting time can be as long as 45mins, and when booking from app it gives ETA but it doesn't make sense most of times, sometimes ETA is extended so you are actually waiting more than it shows on the app.

There are lots of sushi variety here compared to Heiroku Sushi, however, the rice is machine made and sometimes it comes cold. The belt system may be blamed as the sushi took too long time to come to you. I feel the cold sushi tastes like sushi from convenient store and doesn't worth the 100 yen price.

I had a chance to visit the restaurant about two weeks ago and I loved it. The food was delicious. My wife and I had ordered both the Sashimi and Sushi Omakase and it was very delicious. The plates were well balanced between white fish and the fattier sushi pieces, namely the Chutoro and Uni. We were fairly full with the generous portion of the food, but since we had a little more room, we decided to also get the Otoro sashimi;it doesn’t disappoint. The staffs were very attentive and nice. I would definitely recommend this restaurant to all of the tourist if you want to experience authentic Japanese sushi restaurant.

This apparently is where locals bring their foreign guests. It is located on the the 5th floor so you have to take the elevator or the stairs. But when you enter you feel like you’re in an old style Japanese restaurant. We were seated at the horutatsu which is a table the resembles like your eating traditionally on a Japanese table. The food was great I ordered the Tamagoro which was invented there. It’s sushi and rice over a bowl of tamago. We were greeted by the owner. She was Very welcoming and made us feel accommodated. I would love to come back here again.

The atmosphere was great. The place was so peaceful and the staff were very friendly although I can not speak Japanese. I didn't get an english menu but there were pictures so I could pick some dishes easily. The overall quality is good. This set was 1400 yen. I ordered additional Amaebi and Ikura which both were tasted quite good.

so far, the best food we have this time. very good service, fresh and testy foos.

My wife and I had a wonderful time here. This is a family run business with mother Kyoko and son Naoya. They made us feel very welcome, and the food was delicious and reasonably priced. They have Chilean and French red and white wines, plus beer and sake. If you are looking for traditional Japanese food in Sendai don't go past this restaurant.

If I could rate this higher I would, the food was exceptional and we had a lovely chat with the staff and owner after our meal. They also gave us some great recommendations for the remainder of our trip and left us with a gift of some origami and a name card. Was all around a great experience and we would definitely go back again

Absolute top notch! If you want to treat your taste buds to exceptional sushi, look no further. The fish is simply amazing, melts in your mouth. I am a big fan of salmon roe and it was absolutely tears-of-joy out of this world delicious. My only regret is that I don't think I know enough adjectives to do them justice.

Food was so fresh and price reasonable. Enjoyed myself. I had the omakase set of 8 pieces with soup and small treats for ¥3000. I even had toro and sweet shrimp! 😋

Thank you for great reception. You can enjoy happy talk with master. Don’t miss it

sushi! good place!!

(Translated by Google) While many sushi restaurants are closed on Sundays, this restaurant is thankfully open on Sundays as well. The owner seems to be a fan of Senichi Hoshino, and his photos are displayed inside the store. The stewed abalone and conger eel, which are the restaurant's signature menu, were absolutely delicious. I especially recommend trying the boiled abalone. Also, it was the season for sea squirts, so I had it for the first time, and it was so delicious that I almost got addicted to it! The restaurant also has a price list for you to choose from, so you don't have to worry about how much it will cost before you eat. There seem to be many local regulars, so it's a great place to stop by when you're in Sensen. (Original) 日曜休みのお寿司屋さんが多い中、日曜も営業しているありがたいお店です。大将さんは星野仙一氏のファンだそうで、店内にも写真などが飾ってありました。 お店の看板メニューになっている煮出鮑とアナゴは流石の美味しさでした。特に煮鮑は是非食べてみて欲しいです。また、ホヤが旬の時期だったので初めて戴きましたが、とても美味しくてクセになりそうでした！ 店内にはおまかせの料金表などもあって、いくらになるのかドキドキしながら食べる必要はありません。 地元の常連さんも多いようで、来仙の際は立ち寄りたいお店です。

(Translated by Google) Sendai's sushi is delicious! ! ! It was delicious! I went without a reservation, but I think you should generally make a reservation. The material is perfect. Senichi: So, it seems that Director Hoshino came several times as well. I want to go again! ! (Original) 仙台の寿司もうまい！！！ 美味しかった！　予約なしで行ってしまいましたが、基本　予約していくべきかと思います。 ネタは申し分ありません。 仙一　なので、あの星野監督も数回来たようです。 また行きたい！！

(Translated by Google) The omakase course was prepared by a kind and attentive staff and a friendly host, and we had a variety of delicious dishes, nigiri, and rolls to fill our stomachs. (Original) 親切で気配りの素晴らしい店員さんと、ひとざわりのいい親方さんによる、お任せコースでは、数種類の美味しい料理から握りに巻き物まで、お腹いっぱいいただきました。

(Translated by Google) The general is said to be a fan of Senichi Hoshino, so a photo of them side by side is displayed. I feel like they focus on sets rather than single items. You can request a balance of sashimi and nigiri. The price is good and the taste is also reasonable. (Original) 大将が星野仙一のファンとのことで、並んで写った写真が飾ってあります。 単品よりもセットもの中心という感じです。 刺身と握りのバランスをリクエストできます。 値段もいいので、味の方も妥当ですね。

Friendly service, decent sushi, fair prices. The place does not have much atmosphere and seems to be where many people get a quick cheap bite before hurrying off again. Staff is friendly, but spoke no English. We also could not get the tablet with the menu set to English. Not bad, not expensive, but it's not spectaculair by any means.

One of my fav sushi chain resto in Sendai. Delicious, affordable, and fast service👍👍👍

Very good

Good. Not expensive.

Ok

(Translated by Google) [A restaurant that serves conveyor belt sushi instead of sushi] This is the restaurant you go to when you want to eat sushi that feels like a snack. A place to consume the concept of sushi. ・Ichibancho, 4-chome shopping district ・Open day and night. No smoking allowed. ・Credit card electronic money accepted ○ Atmosphere etc. ・There is a sushi lane in the narrow store. This is a store with limited seating overall. ・There are both counters and tables, so it's safe even if you're alone. ・The lane is in operation and the sushi is being passed around. It's rare to find a conveyor belt sushi restaurant that serves sushi these days (?) ・Ordering is easy with the touch panel system. ○Menu etc. ・Plates range from 120 yen to 390 yen. A la carte dishes, a la carte, and desserts are also available. ・The price is low and the quality is not good. The quality feels like it's worth the price. (Original) 【寿司ではなく回転寿司を食べる店】 スナック感覚の寿司を食べたくなった時に行くお店です。寿司という概念の摂取場所。 ・一番町、４丁目商店街内 ・昼夜営業。喫煙不可。 ・クレカ電子マネー可 ○雰囲気とか ・狭い店内に寿司レーンがどーん。全体的に席が手狭な店舗です。 ・カウンター、テーブルどちらもあるので1人でも安心。 ・レーンが稼働しており寿司が回っている。いまどき寿司が回ってる回転寿司屋なんて珍しい(？) ・注文はタッチパネル式で楽。 ○メニューとか ・一皿120円から390円。一品料理、アラカルト、デザートもあり。 ・金額はお安く質はいまいち。金額通りの質という感じ。

(Translated by Google) 2025.6.X I stopped by for the first time in a while. Apart from the touch panel, it has a very old-fashioned feel to it, and I was overcome with nostalgia. The surf clam salad was great today. (Original) 2025.6.X 久々に寄りました。タッチパネル以外は昔ながらの的な、、ノスタルジーにシビれました。　本日はホッキサラダの調子が良かったです。

Fair price for a good sushi restaurant, but the varieties are limited tho. This month they have the bt21 promotion: got 1 chance to win the prize for every 5 plates of sushi we ordered. I was lucky to get one prize out of 4 trials 🥰

A pioneering sushi restaurant that introduced the entertainment.

Good value sushi. Good for friends or family.

(Translated by Google) When I go to this restaurant, I make a reservation on my smartphone before going. For now, I can enter the store smoothly without any waiting time. On the first screen of the tablet operation, there is an operation to turn Bikkurapon on and off. If it is turned off, you will not be able to play Bikkurapon. It is best for adults to operate it. It's delicious. I also order chawanmushi every time. Limited time items may be sold out even during business hours depending on the day of the week or time. I recommend going early. (Original) こちらのお店に行くときはスマホで予約をしてから行きます。 今の所、待ち時間もなくスムーズに入店できています。 タブレット操作の最初の画面でビッくらポンのON.OFFの操作があります。OFFになっているとビッくらポンができなくなります。大人の方が操作したほうが良いです。 美味しいです。茶碗蒸しも毎回注文します。期間限定の品は曜日や時間によって営業時間内でも販売終了になります。早めに行くのがオススメです。

(Translated by Google) Came here for lunch on 3/31. It was crowded, but I entered the store without waiting. It was a Pokemon product where you could win a gacha that was drawn once for 5 plates. There were a lot of crab products, and maybe it was only for a limited time, but the crab was sold out, but there was one for 990 yen, so I ordered it. The bottom was crispy and there was salmon roe and sea urchin on top. The crab🦀 was delicious. The other 15 dishes were also delicious. I didn't win the gacha even once. I guess it's popular. Without knowing that you have to operate on the screen and pay at the end, When operating an unattended cash register, To the clerk, I was told, ``Please return to your seat and operate the controls.'' Can't you do it here? When I asked back, When the clerk asked me to go back to my seat, I said to the store clerk who was cleaning it up, ``I've already done the operation.'' It's a waste, but... I guess it was my fault that I went to the store for the first time and went to the cash register without knowing how to operate it. I was surprised because this has never happened before. If you have to do it, do it, and if you don't, don't do it.I want you to be consistent. Rather than taste or price, The customer service attitude is really disgusting. I didn't want to go. (Original) 3/31ランチに来店。 混んでましたが、待たずに入店。 お皿5枚で、1回抽選になるガチャが当たるかもってやつ、ポケモンの商品でした。 カニ商品がたくさんあって、期間限定なのか、カニ🦀売り切れだったけど、990円の商品はあったので頼みました。 下はシャリになっていて、上にイクラやウニまでのっていました、 カニ🦀が美味しかったです。 他の商品も15皿美味しくいただきました。 ガチャは1回も当たらなかった。人気なのでしょう。 最後に画面で操作して、支払いしなければならないことを知らずに、 無人のレジで操作していたら、 店員さんに、 「席にもどって操作して来てください」と言われ、 こちらでやってもらえないんですか？と聞き返したら、 店員さんから、お願いしますと言われ席に戻ったら、 片している店員さんに、「操作やっておきました」と、、 無駄なんですけど、、 初めてお店に行って私が操作知らずに、レジに行ったのが悪いんでしょうけど、、 こんな事いままでないので、びっくりした。 やるならやる、やらないならやらないで一貫して欲しい。 味とか値段より、 接客態度って本当に気分害します。 行きたくないと思いました。

(Translated by Google) The reception desk is also mechanical. Payment is also done by machine. This is a company where employees don't thank you for visiting the store or thanking you for using the store. Is this also the era? The sushi was mediocre. It's a cheap conveyor belt sushi restaurant, so I think it's something like this. However, I ordered Dandan noodles to finish the meal, and it was surprisingly bad. (Original) 受付も機械。 支払いも機械。 来店の感謝と、利用してもらった感謝を従業員がしない企業です。 これも時代ですかね。 寿司は可もなく不可もなく。 安価な回転寿司だし、こんなもんだと思います。 ただ、締めに担々麺頼んだけど、びっくりするくらい不味かった。

(Translated by Google) I'm not sure if it's because there aren't many staff members, but the products aren't being rotated, and even when I tried to order, the message "Please wait a while before placing your order" was displayed. There were also few customers in the store, considering it was dinner time (from 7pm). The product being rotated was gunkanmaki, and the lid was left open, and it continued to rotate for the entire hour I was there. It makes me question the product management. The lid of the squid somen gunkan was also open, and it was obviously dried out. It also makes me question the quality of the staff. (Original) 店員の数が少ないのかとうか分からないが、商品は回転していない、注文しようとしても「しばらく経ってから注文してください」表示。店内のお客さんも夕飯時(１９時～)にしては少ない。回っている商品は軍艦巻きで蓋が開きっぱなしの状態で私がいた１時間ずっと回りっぱなしだった。 商品管理を疑ってしまいます。イカソーメン軍艦もフタが開いていて見るからにカピカピだった。 店員さんの質も疑いたくなる。

(Translated by Google) I ordered the Sushi Kan Lunch for ¥1280. The set includes sushi, tempura, miso soup, salad, and chawanmushi. 6 pieces of sushi, 1 piece of gunkan, 1 egg, Tempura: shrimp, eggplant, shishito pepper, sweet potato Miso soup is made from seaweed. Salad is radish salad The chawanmushi contained shrimp, chicken, shiitake mushrooms, bamboo shoots, and ginkgo nuts. I was happy to be able to casually eat authentic sushi for lunch at a reasonable price. (Original) 鮨勘ランチ¥1280を注文しました。 お寿司、天ぷら、みそ汁、サラダ、茶碗蒸しがセットになっています。 お寿司は握り6貫、軍艦1貫、玉子1つ、 天ぷらは海老、ナス、ししとう、さつまいも みそ汁はあおさのみそ汁 サラダは大根サラダ 茶碗蒸しは海老や鶏肉、しいたけ、たけのこ、銀杏が入っていました。 ランチで気軽に本格的なお寿司をお手頃な価格で食べられて満足しました。

(Translated by Google) Tablet ordering, chef's recommended set meal ¥3780, the set eel sushi has bones, which is a pity, plus some raw crab leg sushi is fresh! (Original) 平板點餐、厨師推介套餐¥3780、套餐鰻魚寿司有骨、有點可惜、另加點生蟹脚寿司新鮮！

(Translated by Google) Although it was Sunday, I was able to enter the store without lining up because the time was different. The sushi orders were consistent. Honestly, I thought it was overpriced when I thought about it. However, the ingredients were fresh and delicious. Unfortunately, the miso soup with the clams had been boiled down too much, so the clams shrunk and couldn't be peeled off, and it was so salty that I needed to add hot water. (Original) 日曜日でしたが時間をずらしたので並ばずに入店できました。お寿司の注文が一貫ずつになっていました。そう考えると割高になっちゃったなぁと正直思いました。それでもネタは新鮮で美味しかったです。ただ、あさりの味噌汁が煮詰まりすぎていたのか身は縮み剥がれないし、しょっぱいくてお湯を足したいレベルだったのが残念すぎました。

(Translated by Google) When I first learned about sushi, it was really delicious, but since then the quality has declined a bit and I don't go there anymore.Recently, it's been a long time since I've tasted delicious food, so I've been using it mostly for takeout. This restaurant is on the 3rd floor of Mall Part II, so it gets crowded on weekends and holidays, but the sushi doesn't go around and the atmosphere is not bad. I feel like the customer service has improved a lot. The regular sushi is good, but personally, I like the special year-end sushi that requires reservations, so for a while I used to make reservations every year. Relaxing with sushi made by Sushi Kan on New Year's Eve is a small luxury♪ I think I'll make another reservation (^^) (Original) 鮨勘が出来た当初は本当に美味しかったのですが、その後少々質が落ちて足が向かなくなり、最近久しぶりに美味しいと思えるように変化したのでテイクアウトが主ですが利用しています。 ここはモールパートⅡの3階にあるお店ですから、土日や連休などは混みますが、廻らないお寿司で雰囲気も悪くないかなという感じ。 接客もだいぶ改善されたような気がしています。 普段のお寿司もいいですが、個人的には予約が必要になるけど年末の特別感のあるお寿司が好きで、一時期は毎年必ず予約していました。 大晦日は鮨勘のお寿司でのんびりするのがささやかな贅沢♪ また予約しようかなと思います(^^)

(Translated by Google) The sushi kan here is delicious. This time, the long-awaited "Date Char" was included, and the nigiri was delicious (๑˃̵ᴗ˂̵)و! Tsure also enjoyed his favorite foods such as ``Tuna Sankan'' and ``Kinka Uni.'' I ordered “kujira sashimi” to go with my beer and saw a beautiful red whale for the first time in a while ♪ヽ(´▽｀)/ Is it a benefit of the resumption of commercial whaling? (Original) ここの鮨勘は美味しいね。 今回は念願の「伊達イワナ」が丁度入っていて、握りを美味しく頂きました(๑˃̵ᴗ˂̵)و ! ツレも「まぐろ三貫」と「金華雲丹」など好きな物を堪能していました。 私はビールのつまみに「鯨刺し」を注文したら、久し振りに綺麗な赤身の鯨を見ました♪ヽ(´▽｀)/ 商業捕鯨再開の恩恵かな♪

(Translated by Google) The work was done well, the vinegar was added sparingly, the aroma was good, there was little taste, and it was delicious! The braised head meat was also delicious! (Original) しっかり仕事してあり、酢の締め方も控えめで香りも良くクセも少なく美味しく頂きました！頭肉の煮付けも美味しかったですよ！

(Translated by Google) Good sushi knowledge. Mall stores are the type of sushi you won't go to. So, just like ordering from the master at the counter, I order Okonomi sushi at the table. Of course, the chirashizushi and nigiri that come with the set come in a wide range of sizes, so you can eat with confidence. I had my favorite steamed shrimp, bigfin squid, tuna, and yellowtail. Another appeal is that you can order everything from scratch. If you eat conveyor belt sushi, you'll get two pieces each, so you'll get full quickly. This time, my husband and I had a relaxing meal. The customer base is calmer than conveyor belt sushi, so it was very nice. (Original) うまい鮨勘。モール店は廻らないお寿司です。なのでカウンターで親方に注文するがの如く、テーブル席でおこのみのお寿司を注文します。もちろん、ちらしずしやセットになってる握りもピンからキリまであるので安心して食べることが出来ます。私は大好きな蒸しエビ、アオリイカ、まぐろ、ぶりなどをいただきました。すべて一貫から頼めるのも魅力。回転寿司だと二貫ずつになってしまいすぐお腹いっぱいになってしまいますよね。 今回は夫婦二人でゆっくりいただきました。回転寿司より客層もおちついてるしとてもよかったです。

There was a lady who was a bit short with us. She seemed bothered and took her attitude out on her customers.

(Translated by Google) On a weekend night, everywhere was crowded, so I wandered into "Oshu Robata Sendaieki Tenkai". Looking at the menu, I thought it looked a bit like "Ichi no Ichi", and it turns out it's run by the same company. To be honest, I didn't have high expectations when I went in - but I was pleasantly surprised. I ordered the all-you-can-drink course available on the day, and dishes made with plenty of local Miyagi ingredients appeared one after another. The thick-sliced ​​sashimi looked gorgeous, and the chawanmushi made with Taketsuru eggs was rich in flavor. I was surprised to see grilled Kinka mackerel, hot deep-fried triangles, juicy fried oysters, and even raw oysters. With this lineup and this price, I thought it was very good value for money. Most of the staff seemed to be foreigners, but they were very helpful. The only thing that bothered me was the kappa roll with the atemaki. Perhaps the nori was small, but it wasn't rolled up tightly, leaving it looking a bit unreliable. I had a similar impression at Ichinoni in the past, but this may be due to the operation being designed to allow for a chef to continue even when the chef is not present. That being said, if they are going to use a rolling mold, I would like them to finish it a little more carefully. Nevertheless, the food and atmosphere were very satisfying, and it has been etched in my memory as a "useful place" near the station. Next time, I would like to go again with a larger group of people. (Original) 週末の夜、どこも混んでいて、ふと迷い込んだのが「奥州ろばた センダイエキ天海」。 メニューを見て、なんだか「イチノイチ」っぽいなと思ったら、やっぱり同じ会社の経営だった。 正直、あまり期待せずに入ったのですが──いい意味で裏切られました。 当日OKの飲み放題付きコースをお願いしたところ、宮城の地元食材がふんだんに使われた料理が次々と登場。 厚切りの刺身は見た目にも豪華で、竹鶴たまごの茶碗蒸しは風味豊か。金華さばの焼き物や、熱々の三角揚げ、ジューシーなカキフライに生牡蠣まで出てくるとは。 このラインナップでこの値段なら、かなりコスパ良しと感じました。 店員さんは外国の方が多いようでしたがとてもしっかりと対応していただきました。 唯一気になったのは、アテ巻きのかっぱ巻き。 海苔が小さいのか、しっかり巻ききれておらず、ちょっと頼りない印象。 以前「イチノニ」でも似たような印象がありましたが、これは職人不在でも対応できるよう設計されたオペレーションの影響かもしれません。とはいえ、巻き型を使うならもう少し丁寧に仕上げてほしいところ。 とはいえ、料理の内容も雰囲気も満足度が高く、駅近の“使える一軒”として記憶に刻まれました。 次はもっと人数を集めて、また行ってみたいと思います。

(Translated by Google) I visited this restaurant on my first business trip to Sendai in a year. I missed out on the seafood bowl last year, so I was looking forward to getting my revenge. It's a little pricey for lunch, but the fresh raw oysters and seafood bowl were excellent. I ordered a large portion, but the rice was less than I expected. Men who usually order large portions of set meals at cafeterias may find it unsatisfying. The staff also kindly offered to hold my carry-on bag for me before the meal, which was very helpful. (Original) 1年ぶりの仙台出張で訪問しました。去年は海鮮丼を食べ損ねたので自分の中でリベンジで位置づけてました。ランチとしては少し値段ははりますが新鮮な生牡蠣、海鮮丼は絶品でした。私は大盛りで食べましたが思ったよりご飯は少ないイメージです。普段食堂の定食を大盛りで食べる男性陣には物足りなさがあるかもしれません。また食事前にスタッフさんが丁寧な案内でキャリーバッグを預かってもらい助かりました。

(Translated by Google) I had about an hour until my Shinkansen train was due to depart, so I was looking around by myself for a place to have a drink and a bite to eat, when something caught my eye: sea squirt sashimi and deep-fried wakame stems, so I went in. I was very satisfied with everything. Another big attraction is that it's located right next to the central Shinkansen ticket gate. I told my friends how delicious it was. I plan to stop by again next time! (Original) 新幹線発車時間までの約１時間、軽く呑んで食べたいと一人であちこちお店を探していたら、ホヤのお刺身、茎わかめの唐揚げにピンときて入店。全てに大満足のお店でした。 新幹線の中央改札まですぐというのも大きな魅力です。とても美味しかったと、友人達にも話しました。次回もまた立ち寄らせていただこうと思っています！

(Translated by Google) There it was, perfect! I thought it was a set meal restaurant inside the station, but it turns out it's a robatayaki restaurant in the evening. If you invite friends from outside the prefecture to Sendai, they'll be delighted to invite them here. The appetizer was an elaborate presentation of egg tofu filled in the shell of a small egg, served in an egg container. My wife and I were excited from the start! What's more, these eggs are apparently "Taketori Eggs," a rare brand of egg. We ordered the robatayaki platter, which was a feast for the eyes and the taste buds, with a festival of local Miyagi ingredients that was more than enough. The Kinka mackerel on the platter was thick and fatty, and the small bones had been carefully removed, making it easy to eat. Not only was there seafood, but the fried chicken and french fries were also filling, delicious, and satisfying, so I think it would satisfy everyone, from young to old. They also had a sake tasting set, and they had a wide selection of local sake, including Hakurakusei and Abe Kan, so if you're a big drinker, this is a must-visit! I'm also happy that it's easy on the wallet♪ My wife and I both agreed that we should come again, so this is definitely a repeat visit for our family. (Original) 出ました、満点です。 駅ナカの定食屋さんかなと思っていたら、夜は炉端焼きのお店だったんですね。 仙台に県外から友人を呼んだら、ここに招待すると喜ばれますね。 お通しが、小振りの卵の殻を活かしてその中に卵豆腐を仕込み、卵の容器で提供する凝った演出で、最初から嫁さんと盛り上がりました！しかもこれ「竹鶏卵」って希少なブランド卵だそうです。 炉端焼きの盛り合わせを頼んだら、これでもかっという位、地元宮城の食材祭りで目と舌で楽しめました。 その中の金華サバは身も厚く脂が載っていてしかも丁寧に小骨を処理してあって食べ易かったです。 海鮮に限らず、鶏の唐揚げやフライドポテトもボリューム満点で美味しいし食べ応えがありましたので、ご年配から若い方まで満足出来ると思います。 日本酒の飲み比べセットもありましたし、伯楽星や阿部勘等地酒も充実している様なので、飲兵衛の方は是非！ お財布にも優しいところが嬉しいです♪ 嫁さんとまた来ようね！と意見が一致して我が家ではリピ確定です。

(Translated by Google) I visited this restaurant for lunch on October 15, 2025. When I paid, a "tip" suddenly appeared on the bill. The meal cost ¥11,770, but the tip was ¥2,942, accounting for approximately 25%. I was not informed in advance that a tip would be collected, and it wasn't even written on the menu, so it was automatically added to the accounting system. When I asked someone who seemed to be in charge for an explanation, they said, "If the customer requests it or it's included." I was shocked by such a despicable excuse, considering there was no tip option in the order history. I ended up canceling the order, but they didn't even apologize. The food was delicious and reasonably priced, and I had intended to return to this restaurant on my next trip to Sendai and recommend it to friends, but this incident has completely ruined that decision. I came to Sendai with my family and friends from China for dinner, and if I didn't understand Japanese, my family would have ended up paying the 25% tip. I will never use a restaurant that behaves like this again, and I will report this violation of the consumer contract online and to the Consumer Affairs Agency. Stop collecting illegal tips from tourists. (Original) 2025年10月15日の昼食に利用しました。会計する際に料金明細に急に「チップ」の費用が入って、食事は11770円に対してチップは2942円、約25%を占めしていた。事前にチップ徴収することを説明されることもなく、メニュー等にも何も書いてないのに、いきなり会計システムに入ってきました。責任者らしきものに説明を求めたところで、「お客様が頼んだか入ったら」と言われました。注文履歴にチップの選択式がないのに、こんな卑劣な言い訳にあきれました。結果取消ししてもらいましたが、一言謝罪もなかった、料理が美味しく金額もリーズナブルでまた仙台に旅行に来る時に来ようと、友人にもおすすめしようと思ったのに、この件で全くその気持ちがなくなりました。中国にいる家族と友人を連れて仙台にきて食事したのに、もし私が日本語がわからなければ家族がそのまま25%のチップを払うことになったはずです。こんなことする店は2度と利用したくないし、消費者契約違反する行為はネットで書き込み、消費者庁へも通報させて頂きます。 観光客に違法なチップを徴収することをやめなさい。

(Translated by Google) I had some time before my Shinkansen train, so I stopped in for a drink. Beer🍺 and sake🍶 by the glass. A thick-sliced ​​sashimi platter. I ordered sea squirt sashimi. The sashimi looked delicious, but it was just average. I love sea squirt sashimi and eat it often, but since I eat it freshly shredded at the fish market, it had a slight fishy smell. It was pretty tasty, but the service was so slow that I almost left. I waited 40 minutes for the sea squirt sashimi. 🙄 I waited quite a while even for draft beer. 🍺 If I have to wait that long for sashimi, I wonder how long I'll have to wait for grilled dishes and rice bowls. 😭 If they can just improve the service speed, I'll go again. 🤗 (Original) 新幹線の時間まで余裕あったので飲みに寄ってみました ビ―ル🍺と日本酒🍶をグラスで 厚切り刺し身の盛り合わせ ホヤ刺しを注文 刺し身は見た目はかなり美味しそうだけど普通でした ホヤ刺し大好きでよく食べるけどやっぱり魚市場で剥きたてを食べてるので少し臭みがありましたね まぁまぁ美味しかったんだけど提供が遅すぎて帰ろうかと思いましたホヤ刺し来るまで４０分待ちました🙄 そもそも生ビ―ルも結構待ったな🍺 刺し身でそんな待つなら焼き物や丼ものはどんだけ待たされるんだろう😭 提供スピードさえ改善してくれればまた行きます🤗

It's my worst dining experience ever, the customer service is slow as tortoise and the male staff (菊地) didn't apologise for stepping on my shoes 🤌🤌🤌👎👎👎🤬🤬🤬. The idea of using robots to deliver food is good, yet they always deliver the food to wrong table. Also, the food is quite common, but the price is not cheap. It's not a good place to go for having a meal, unless you got no options!!! Such a terrible dining experience to me🤮🤮🤮.

Good place for all you can eat shabu shabu. They have set course menus and all-you-can-eat. It's reasonable, it's delicious. You can choose two types of broth from a selection of six or so. With options ranging from traditional options of sukiyaki to shop specialities like yuzu broth. You are not limited to just meat and veggies for the all you can eat options. Side dishes, salads, and a delicious selection of sushi is also available. Most importantly, I left with my stomach full.

Great and good priced all-you-can-eat courses that includes sushi, dessert, meat and vegetables, etc. Service was incredibly fast too. Highly recommend!

Super place for a family meal with kids. No need to get out of your seat. This store is often very busy.

Awesome food. The courses are very well worth it.

Excellent service, delicious food, great price

Best restaurant

It's as good as any conveyor belt sushi place, without doing anything special. There's plenty of sushi and side-dishes to chose from, including meat for those who do not like raw fish.

One of my favorite sushi restaurants in this area. They recently renovated and added a pepper robot to help with reservations in English and other languages.

Cheap price, orders came pretty fast, the taste is also not bad

(Translated by Google) I was worried that the spout of the non-alcoholic can was dirty, but overall I'm satisfied! I'm grateful for the individual tempura. You can also eat takoyaki from 3 pieces. The Ghana parfait was also delicious. (Original) ノンアル缶の飲み口が汚れていたのが気になりましたがトータルでは満足です！単品天麩羅が有り難いです。たこ焼きも3個から食べられます。ガーナパフェも美味しかったです。

(Translated by Google) Mori Market Bowl 1,680 yen This is the type of restaurant where you decide where to sit and then order. I visited there shortly after I went to Toyosu, so I was surprised at how cheap it was! I was very satisfied. (Original) 杜の市場丼 1,680円 座る場所を決めてから注文するタイプの店です。 豊洲に行って間もない時に訪問したので、安さにビックリ‼ 大満足でした。

(Translated by Google) There are so many seafood bowl restaurants in Mori Market that I always get confused. I ate it for the first time, but I was satisfied because it was cheap and delicious. It's inside the market, so you can't take your time, but you can find fresh and delicious fish. (Original) 杜の市場には海鮮丼系のお店が沢山ありいつも迷います。初めて食べましたが値段も安く美味しかったので満足。市場の中なのでゆっくりはできませんが魚は新鮮で美味しいものにありつけますね。

(Translated by Google) The toppings were good, but the rice was hard and sticky and ruined everything. For 1,700 yen, you can eat red meat and fatty tuna + α, but the rice is a huge loss in satisfaction. Mori Market itself is great because you can eat large oysters on the spot. (Original) ネタはいいが・・・ご飯が固くてべっとりですべて台無し。1700円で赤身とトロ＋αまで食べれるのにご飯のせいで満足度大減点。 杜の市場自体はその場で大きなカキなども食べさせてくれるからそれはすごくいい。

(Translated by Google) You can eat homemade raw oysters that are peeled on the spot. Although the oyster was medium-sized, it was plump and filling. Next time I would like to try the sea urchin bowl that does not use alum. (Original) 自家製生牡蠣をその場で剝いて食べさせてくれます。大きさは中の牡蠣でしたがぷっくりして食べごたえありました。今度はみょうばんを使ってないウニ丼を頂きたいと思います。

(Translated by Google) Fried oysters set meal is cheap and freshly fried and juicy! It's delicious. The miso soup uses Yuki Abe's miso and is delicious ❗️ (Original) カキフライ定食お値段安くて揚げたてジューシー！旨いです。 お味噌汁は阿部幸さんお味噌を使っていて美味しいです❗️

(Translated by Google) Kinka mackerel mackerel sushi, limited edition but definitely delicious ○ (Original) 金華鯖の鯖ずし、限定ですが間違いなく旨い絶品○

(Translated by Google) I heard from a friend in Sendai that you can get delicious seafood at the wholesale market in Oshirimachi, so I went there right away. There were other seafood restaurants, but I chose Hanazushi because of the impact of the Tuna Tower Bowl. I was able to fully enjoy the tuna and vinegared rice. The ``Seafood Bowl'' also includes a variety of fish, shellfish, sea urchin, salmon roe, whitebait, turnip, and one large shrimp! I think 1680 yen is cheap after riding this much. You pay when you order, and the tea and pickles are self-serve. This system allows you to return the tray to the return slot when you have finished eating. I'm probably going to go to a place near me again. (Original) 仙台の友達から、卸町の場外市場で美味しい海鮮がいただけると聞き、早速行ってきました。海鮮のお店は他にもありましたが、「鮪のタワー丼」のインパクトに負けてここ「華ずし」に。マグロも酢飯もいっぱいでマグロ堪能できました。「海鮮丼」も色んな魚や貝、ウニ、イクラ、しらすとめかぶ、そして大きな海老が一匹！これだけ乗って1680円は安いと思います。注文したときに精算して、お茶と漬け物はセルフです。食べ終わったらトレーを返却口へ戻すシステムです。多分、近いウチにまた行ってしまいそうです。

Overall, Hiraku Sushi has been deteriorating due to the aging of the restaurant. and the restaurant is deserted in some places. Customer service is courteous, but but the restaurant is not crowded at all on Sunday. Beef tongue sushi Mechajiki (swordfish) Horse sashimi nigiri and other sushi you won't find anywhere else. Wasabi comes in a rotating lane, but only one is turned, so it is faster to tell the waiter directly. It is located in an arcade near Sendai Station. It is a revolving sushi restaurant, but perhaps influenced by the Corona disaster, the style is to write your order on a piece of paper and hand it to the waiter. It is a hassle because you write the name of the sushi you want to eat instead of a number. The waiter (part-timer?) who makes the sushi receives the sushi with vinyl gloves. I think it is unsanitary. It is very good that you can enjoy sushi from 110 yen. Negitoro and onion salmon are tasty in their own way. The tuna is tasteless and the bonito has a chemical ginger taste that made me lose my appetite. The recent conveyor-belt sushi is getting tastier due to corporate efforts. I appreciate the corporate effort to maintain this price, but it is not easy considering the quality of the rival companies. Thank you very much for your hospitality.

It's not that easy to find sushi restaurant in this shopping street. Not many seats here and you have to wait for quite a while after registered. Besides, they are not quick in preparing the tables, so be patient. You have to order the sushi by writing on the order sheet. Don't get it from the belt as they are not fresh and more like a display. We have ordered sushi with shrimp, northern shellfish, beef tongue, salmon. They are all good except beef tongue which is so so.

Our party of five had an incredible time here. The atmosphere was fun, the food was great, and the service was excellent. This is a super fun way to have a meal.

Cheap, simple and delicious Kaitenzushi, located near the train station (~10 minutes walk). There is an english menu so you can order directly from the chef in the middle! The food was fresh and the beef sushi is a must try!

The service is fast and the sushi is delicious. You can see the cooking process in front of you.

Typical sushi belt restaurant. Belt not working right now due to restrictions. One has to place orders by paper sheets. Reasonable prices and good quality. Price for an average eater (10 plates) 1.500-2000¥

The sashimi and sushi were delicious at first then my husband and I returned to our hotel and we became sick with stomach flu. We only ate at this restaurant that day so we're pretty sure it was from this place. Will never go again.

Normal kaitenzushi with great prices. The lottery was fun and we all won something

Fast, easy and with a great variety of dishes. One of the best options in the city.

Good suchi and liked the matcha tea there

Really delicious and good price!!

Nice and affordable sushi

Fast and yummy

(Translated by Google) I made a reservation for around 12pm on a Sunday, but the restaurant was less crowded than I expected, so maybe I didn't need to make a reservation. Being able to choose sushi from 110 yen is a nice plus, and it was all delicious! If I had to say one thing, I wish the fries were a little cheaper or a little more filling. But overall I was satisfied with the meal, and I'd like to visit again. (Original) 日曜日の12時頃に予約して伺いましたが、店内は思ったより空いていて、予約しなくても良かったかもしれません。 110円からお寿司が選べるのは嬉しいポイントで、どれも美味しくいただきました！ 強いて言えば、ポテトがもう少し安いか、あるいはボリュームがもう少しあると嬉しいです。 とはいえ全体的に満足できる内容で、また利用したいと思います。

Recommended place! All sushi is very fresh, delicious and cheap. Starts on 110¥/plate. You could choose your sushi by using the tablet provided and your sushi will be delivered to you using the conveyor belt. The tablet has many languages, include English, so don’t worry about the language. After finishing your meal, the staff will come and count on your plates. The staff will show you how much you should pay. Then you should bring the barcode card to the cashier and pay as much as mentioned by the staff. Very close to the Nakanosakae JR station. This sushi place is quite large, as well as their parking. There are gacha machines if you want to play while waiting for the table. If there are a lot of customers, we will be told to get the queue ticket. It should be scanned and register by email. They will call our queue number and also notify us by email.

My favorite sushi belt restaurant. The seasonal snow crab was delicious. Red bean mochi dessert also yummy!

Absolutely delicous, huge selection, quick and friendly service and good prices! We were totally satisfied with eating there and would definitely come again!

But I don't know the sushi ingredient..is it halal or not... I just follow the guide

Nice plce

The McDonald's of sushi chains. For families only. All sushi is served by robots and delivered by conveyer belts. Press some buttons, food gets sent to your table... feels like a monkey in a psych experiment. sushi is sub-par, gas station quality. But cheap.

there is some menu that can be eaten by Muslim in this sushi restaurant. they provide good menu. so this is worthy place to eat Japanese food in Sendai

(Translated by Google) I went to Gatten Sushi for the first time in a while. As always, the staff at the store greet you cheerfully and say, ``Welcome to Gatten.'' Welcome The training of the employees is amazing! I've visited this place in other prefectures, but the ingredients at this store are really delicious. . . Size and thickness of toppings I don't think it's a good fit considering the price and ratio. I'm a little disappointed. Thank you for the meal. (Original) 久々にガッテン寿司さんへ お店は相変わらずスタッフさんは元気の良い挨拶で『ガッテンへようこそー』 いらっしゃいませー 従業員さんの教育は素晴らしいです！ ここは他県でもお邪魔してますがこちらの店舗はネタは凄く美味しいとは。。。 ネタの大きさと厚み 値段と比率考えると合わないと思います。 少しがっかりです。 ご馳走様でした。

(Translated by Google) It seems like it's the same affiliated store as Kantaro. I came here for the first time in a while and noticed that things had changed. The price is higher than a chain restaurant where each plate costs 100 yen, but I felt that the content was the same as the chain restaurant. I was satisfied with the price and content of Kantaro, so I was a little disappointed. The customer service from the chef and the staff is good and the food is delicious...I don't know... It's easier to get to and a little cheaper than the 🍣 store in Part 2, so I guess it's okay. (Original) 函太郎と同じ系列店のようですね。久々に来たら変わってたので伺いました。 お値段は一皿100円のチェーン店より高いですが…内容的にはチェーン店と同じかなと感じました。 函太郎はお値段も内容も納得でしたのでちょっと期待ハズレでした。 板さんもスタッフの接客もいいし美味しいんですけどね…なんだかなぁ〜 Part２の🍣店より行きやすいしちょっと安いからいいのかなってカンジ

(Translated by Google) I felt that the quality had deteriorated compared to the previous Kantaro era. The large fatty tuna in the photo cost about 600 yen, but I was disappointed because the quality of the sushi was poor and the toppings were thin. It was thinner than the otoro from a major 100 yen sushi chain, so at this price I think you could cut it a little thicker. As you can see from the photo, the salmon was tattered, thin, and not very fresh. In the same price range, Seijiro in Izumi and Aeon Mall Rifu had better quality. I look forward to future improvements. (Original) 以前の函太郎時代よりクオリティが低下していた気がしました。 写真の大トロは600円くらいしたのにシャリの質も悪くネタも薄くてガッカリしました。 大手100円寿司チェーンの大トロより薄かったのでこの値段ならもう少し分厚く切っても良いのでは… サーモンも写真を見れば分かるように切り口はボロボロで薄く鮮度も悪かったです。 同じ価格帯なら泉やイオンモール利府にある清次郎のほうが品質は上でした。 今後の改善に期待。

(Translated by Google) I ordered Gatten lunch. 1660 yen. It's not like the ingredients are fresh or the rice is delicious or anything special, everything is just normal. I ordered the octopus nigiri and rolls that weren't on the menu, and drank beer and highball for about 4,000 yen. Alcohol is also priced high, so the cost performance is not good at all. If you're going with your family, I think you'll want to choose a different restaurant. Thank you for the meal. (Original) がってんランチを注文。1660円。ネタが新鮮とかシャリが美味しいとか、特別な何かがある訳でもなく、全てが普通。ネタに無かったタコの握りと巻物を別注して、ビール、ハイボール飲んで約4000円弱。アルコール類も高めの設定なので、コスパは決して良くない。家族で行くなら別なお店にすると思う。ご馳走様でした。

(Translated by Google) It was reasonably priced, had a menu that was a little different from other conveyor belt sushi restaurants, and was very delicious. Thank you for the meal. (Original) リーズナブルで他の回転寿司とは一味違うメニューもあり、とても美味しかったです。ごちそうさまでした。

(Translated by Google) Visited for dinner on a weekday. My first impression is that it's average. When I read "Hokkaido", "Hakodate", and "Gourmet", I get the impression that the sushi is very fresh and delicious, even though it's a conveyor belt sushi restaurant I've eaten in Sapporo or elsewhere. However, it's a good value for a conveyor belt sushi restaurant, so if you look forward to it, there's nothing worth mentioning. I wonder if the story is big. When I entered the store, a craftsman asked me to come from behind the counter, but I was not guided quickly. I guess there aren't many people in charge of the floor stationed there. After that, I was guided to the counter one tempo later. I was not shown where to hang or put my coat, so I hung it on the chair next to me. The counter is divided into two seats by a distance wall. l The clerk placed a gari container and explained that orders can be placed from the touch panel. Recommended menus are laid out on the table. Although it is called conveyor belt sushi, the lane in front of you is not rotating. Well, these days pranks are getting more and more vicious, so maybe it's just a good thing. I was relieved that Gari was also served on a small plate when ordered. I thought so, but there were several craftsmen wandering around the counter in front of me, so I felt safe knowing they were keeping an eye on me. I quickly looked around, but there aren't many a la carte items like 100 yen conveyor belt sushi. I feel like they are competing with just sushi, but I would have liked more options like soup and chawanmushi. Also, everything is expensive overall. I tried something I usually eat, such as Shimesaba Engawa Magurouni Squid Octopus, but it was just average. Another thing that caught my attention was wasabi. I ordered it with rust, but it wasn't in between the toppings and the sushi, and I didn't like how it was spread sparsely on the rice. If you hold it with your hand that has some wasabi on it, it looks like it's going to stick to it, and it doesn't look pretty either. Wasabi mixed rice? I guess I don't have it in the first place. When I picked it up with chopsticks to eat it, it broke into pieces. I don't feel the craftsmanship. What did it cost? The fried oysters I ordered at the end were delicious. I liked that there were two types of tartar and sauce available. This oyster, however, is not the size of a northern country. (Original) 平日夜ご飯に訪問。 最初に感想を書くと、普通。 北海道、函館、グルメと書かれているとそれだけで札幌とかで食べた回転寿司なのにすごく新鮮で美味しいお寿司のイメージが…。 しかし、回転寿司にしてはいい値がするので期待してみれば特筆すべき点は無い。 ネタが大きめかなぁーというくらい。 店内に入って職人さんがカウンターの中からいらっしゃいませというが、なかなかサクッと案内されない。 フロア担当はあまり常駐してないのかな。 その後ワンテンポ遅れて案内されカウンターに。 コート掛けるところも入れるところも案内されないので隣の椅子にかけておく。 カウンターは2席づつディスタンスの壁で区切ってあります。l 店員さんがガリ入れを置き、注文はタッチパネルからと説明。 テーブルにはおすすめのメニューが敷かれている。 回転ずしとはいうものの、目の前のレーンは回ってません。 まぁ、昨今のイタズラが悪質化して来ているのでちょうど良いかもね。 ガリも注文で小皿で出してくれてた安心なのに。とも思ったけど目の前のカウンターないには数人の職人がウロウロしてるので監視の目はあるので安心か。 早速色々みてみるが、100円回転すしの様なアラカルトは少なめ。寿司だけで勝負してる感はあるが、なんだか汁物や茶碗蒸しなどもっと選択肢欲しかったかも。 あと、どれも全体的に高い。 シメサバエンガワマグロウニイカタコなどいつも食べるのを試してみたけど、まぁふつうでした。 あと、気になったのはワサビ。サビ入りで頼んでたんだけど、ネタとシャリの中間に入ってるんじゃなくて、なんだかまばらにご飯に塗ってる感じが嫌。 なんか適当にワサビの付いた手で握ったらついちゃったって感じで見た目にも美しくない。 ワサビ混ぜご飯なの？ そもそも握ってないのかな。エンガワ食べようと箸で持ち上げたらバラバラに砕け散ったけど。 職人の技は感じない。何に値段かかってんだ。 最後に追加で頼んだカキフライは美味かった。 ちゃんとタルタルとソースの2種類用意されてるのは好感が持てました。 この牡蠣、でもサイズ的に北国のじゃねーなー。

(Translated by Google) ◆20241231 Gatten sushi originating from Saitama Prefecture in Sendai~🍣 It was delicious 🍣 (Original) ◆20241231 埼玉県発祥のがってん寿司を仙台で〜🍣 美味しく頂きました〜🍣

(Translated by Google) My husband and I were looking for meat dishes and found this restaurant. It was pretty crowded when I went, but I had to wait a little while for them to clean up, and then I was able to get in. There are a variety of meat sushi, and we chose beef, horse meat sushi, fried cartilage, horse meat yukhoe, and a la carte meat sashimi. Yukhoe was really good. (Original) 夫婦2人で、肉料理が食べたく、探していたところにこちらのお店を発見。行くとかなり混んでいましたが、少し待ち、片付け待ち程度で、入れました。色々なお肉のお寿司があり、牛肉、馬肉のお寿司と、軟骨唐揚げ、馬肉ユッケ、アラカルト的な肉の刺身をチョイス。ユッケがサイコーに良かったです。

(Translated by Google) Two people visited. I went right when it opened at 5pm. There is one male cook, two female customers who take orders, and two groups of customers, including us. The other group was a family consisting of two children and a married couple. The store was clean and the customer service was cheerful. There's a sign on the wall saying, ``Don't sleep. Don't rest. Cut the meat. It was impressive that there was something that looked like a saying. Select the all-you-can-eat course in advance, and once all the items have been served and you have finished eating, It's a system where you can order what you like and then order again when you finish eating it (I think it was a maximum of 5 pieces per person). After finishing the meal, the meat sushi was served slowly. I think it took more than 10 minutes to be served once. Also, since there was a limit of 5 pieces per person, when I tried to order 10 pieces for two people, I was told that there was a limit of 5 pieces, and even though I hadn't ordered for more than 10 minutes, the two of us finished eating 5 pieces immediately... While I was waiting, the person taking my order came and I asked for fries, but I had to wait over 20 minutes and they weren't served until I left the store. When I got home, it said fries on my receipt← There are only two groups in total, but I wonder how we will manage if so many people come... The last order came without being able to eat it at all, and the last order of meat sushi arrived quickly, which made me laugh. I don't want him to eat it, so if he's ordering late, I think he should stop all-you-can-eat lol. It's a good memory in a way! My local friends will be coming back around New Year's Eve, so I think we'll have some good stories to talk about, but I'm really disappointed that the store is closing. I wasn't full at all so I went to Saize. It was delicious (Original) 2人で訪問しました。 開店の午後5時と同時に行きました お店には作る方男性の方1人、注文を取る女性の方2人お客は私らを含め2組 もう一組は家族で子供2人と夫婦の4人でした。 お店は綺麗で接客もハキハキしていました。壁に『寝るな。休むな。肉を切れ。』と格言らしきものがあったのが印象的です。 食べ放題コースを事前に選び一度品が全部出てきて食べ終わったら 好きなものを注文でき、それを食べ終わったらまた注文するシステムです（1人最大5貫までだった気がします） 一通り食べ終わってその後の肉寿司の提供が遅い遅い。 一回提供されるのに10分以上は掛かってたかと思います また、1人5貫までだったので2人で10貫頼もうとしたら5貫までですと言われ10分以上注文からこないのに5貫を2人てすぐ食べ終わる… 待っている時に注文を取る方が来てフライドポテトを頼みましたが20分以上待たされ、店を出るまで提供されることはありませんでした 帰りレシート際にはフライドポテトと書いてありました← 自分ら合わせて2組しかいないのですが…こんなんで人多く来たらどうやって回すのか… 全然食べれないままラストオーダーがになり、ラストオーダーの肉寿司のみすぐに届き流石に笑いました。 食べさせたくないから注文遅いのなら食べ放題やめちゃえよと思います笑 ある意味いい思い出です！ 年越しあたりに地元の友達も帰ってくるのでいいネタ話しになるなと思いますが、閉店してしまうとの事でとても残念です 全くお腹満たされなかったのでサイゼ行きました。美味しかったです

(Translated by Google) I went to eat all you can eat for lunch! It was so delicious! ! I felt like most of the types were horse meat. It was a form of ordering after each menu was first provided. The rice was really good so I ate it pretty fast and I was full right away lol But I definitely want to go again! I think the price is cheap for all you can eat! (Original) ランチに食べ放題食べに行ってきました！ とっても美味しかったですー！！ 種類は馬肉系が多い気がしました。全てのメニュー1巻ずつ最初に提供されてからの注文という形でした。シャリもしっかりしてたので結構早いスピードで食べてたらすぐお腹いっぱいになりました笑でもまたぜひ行きたいです！お値段食べ放題の割にはお安いと思います！

(Translated by Google) It had an image of being quite high-end and felt difficult to enter (a high threshold), but the staff were friendly, the prices were surprisingly low, and the food was delicious. The portions are quite large considering it's sushi, so it's a restaurant that's fun, surprising, and fills your stomach. It will be difficult due to the coronavirus pandemic, but I hope you do your best. (Original) 結構高級なイメージがあり、入りにくい（敷居が高く）感じがしていましたが、スタッフさんも気さくで価格も意外に安く、そして美味しい。 ボリュームも寿司だけあってけっこうあるので、楽しめて、驚きがあって、おなかも膨れるというお店ですね。 コロナ禍で大変でしょうが、頑張ってほしいです

(Translated by Google) I think it's a very valuable restaurant, as it's a 4,000 yen all-you-can-drink course, and the food is so delicious that you can't finish it all. (Original) 4000円飲み放題付きのコースで、料理もそこそこ美味しく食べきれないボリュームと言うのは、結構貴重なお店だと思うのです。

(Translated by Google) Apparently there is an all-you-can-eat option. Is it not recommended as a store? Explanation of the all-you-can-eat menu (menu) I'm confused😅 On this day, I used a coupon because I was going to have a preview. I tried the 1,000 yen platter of three meat delicacies and three drinks, and the all-you-can-eat meat sushi. The meat sushi was mediocre. I like highballs, but they weren't delicious. thin? Is the carbonation weak? It was. (Original) 食べ放題があるらしい。 お店としてあまりお勧めしてないのか？ 食べ放題の内容の説明（メニュー）が しどろもどろ😅 この日は、下見という事でクーポン使って 肉珍味3種盛りと飲み物3杯で1000円と言うモノと、食べ放題でも食べられる肉寿司を食べてみた。 肉寿司は可もなく不可もなくという感じ。 ハイボールが好きなんですが美味しくなかった。薄い？炭酸が弱い？でした。

(Translated by Google) I was impressed by how quickly and attentive all the staff were (lol). It was my first time eating raw meat, and it was delicious and had no taste! ! The atmosphere was lively and nice. (Original) 全てのスタッフさんがめちゃ迅速な気配りで感銘を受けました(笑)生肉初めてだったのですが、癖がなく美味しかったです！！雰囲気も活気あって素敵でした

It’s a wonderful experience, extremely fresh fish, reasonable portion and price, nothing to complain. If you can manage the transportation, give it a shot.

(Translated by Google) I received a seafood bowl as part of the New Year's service. It was 1800 yen, but the large tuna was bluefin tuna, so it melted in my tongue. The other ingredients were also fresh and delicious. The volume is large and will leave you full. It's great that you can refill the soup as well. It's a popular store, so you'll probably have to wait in line, but I think the turnover is quick. (Original) 新春サービスの海鮮丼上いただきました。1800円でしたがマグロの大トロは本マグロということで舌でトロけました。 他のネタも新鮮で美味しかったです。ボリュームも多くて満腹になります。あら汁もお代わりできてすごいです。 人気店ですから行列必須ですが回転は早いと思います。

(Translated by Google) This is one of the restaurants in the popular Sendai Central Wholesale Market. Although the name of the restaurant includes the word "sushi," the menu is centered around set meals and rice bowls, and seafood delivered directly from the market can be enjoyed at reasonable prices. The three-kind tuna set meal includes otoro (fatty tuna), chutoro (medium fatty tuna), and nakaochi (meat cutlet) tuna sashimi, and comes with a soup with fish head, making it a very satisfying meal. (Original) 仙台中央卸売市場の市場本場に入居する庶民的なレストラン街の一軒。屋号には寿司の名前が入っているが、定食や丼ものが中心の品揃えで市場直送の海の幸がリーズナブルに味わえる。マグロ三種盛定食は大トロ、中トロ、中落ちのマグロ刺にアラ汁が付いており、食べ応えあり。

(Translated by Google) I've been going there for 20 years. This is a set meal restaurant with delicious seafood! Recommended dishes are the ``Three Types of Tuna Set Meal'', ``Seafood Bowl'', ``Sashimi Set Meal'', and ``Fried Tuna Set Meal''. The ingredients are fresh and the prices are not too high. Seafood is delicious, but the fried tuna set meal is exquisite, and sometimes it's not sold out. ■Sashimi set meal (1,600 yen including tax) When you look at the photo, it looks like it's a small amount, but that's not the case. Just one piece of salmon? I thought so, but I was surprised at how long it was. The shrimp is just one fish, but it's big! (Maybe it depends on what is in stock) The tuna and yellowtail are both delicious and very satisfying. What's more, it also comes with natto and arajiru soup. Depending on the day, it was a soup with radish and fish soup! The amount of rice is large and is on par with Yoshinoya. You can specify less rice. ■Payment method Payment method is cash only. ■Disadvantages The taste is great, but the restaurant has been around for many years so it's not that clean. The layout of the store has not changed since 20 years ago. Still, it's a store that I personally want to visit over and over again. (Original) 20年前から通ってます。海鮮が美味しい定食屋です！ オススメは、「まぐろ3種盛り定食」「海鮮丼」「お刺身定食」「まぐろ唐揚げ定食」です。 ネタが新鮮で、お値段も高すぎず最高です。 海鮮も美味しいですが、まぐろ唐揚げ定食は絶品で、売り切れで無い時もあります。 ■刺身定食（1600円税込） 写真でみると「量少ない」って見えますが、そんなことないです。 サーモンたった1枚か？と思いますが、デカい長いでびっくりします。 海老も一尾ですがサイズが大きい！（入荷したものによるのかもしれませんが） まぐろとハマチも美味しいし大満足です。 しかも、納豆とアラ汁もつきます。 日によりますが大根入りアラ汁で、魚のお出汁がきいていました！ ご飯は、量が多めで吉野家の並程度はあります。ご飯少なめ指定できます。 ■支払方法 支払い方法は現金のみです。 ■デメリット 味は最高ですが、お店は長年やってるだけあってそこまで綺麗ではありません。 店内20年前からレイアウト変わっていません。 それでも個人的に何度も通いたくなるお店です。

(Translated by Google) Three kinds of tuna bowl is 1800 yen. Top-fatty, medium-fatty, and medium-fatty are all available. Yummy. Personally, I like Nakaochi the most, but Toro is also good sometimes. After eating two bites, I was a little shocked by the amount of vinegared rice. It's more than a katsudon at a normal restaurant. This is not the volume for tourists. It's a heavy-duty type for manual workers. Zappa soup is also delicious. However, the portion was so large that when I finished eating it, I felt like ``Huh...''. It was a feast. (Original) マグロの三種盛丼1800円です。上トロ、中トロ、中落ちがタップリです。ウマイ。個人的には中落ちが一番好きですが、トロもたまにはいいですなぁ。 2口食べて酢飯の多さに少しビビリます。普通の食堂のカツ丼なんかより多いぞ。こりゃ観光客用のボリュームじゃないぞ。肉体労働者向けのガッツリ系だぞ。ザッパ汁もおいしい。けど、量が多くて、食べ終ったら、ふーーーってかんじでした。 ごちそうさんでした。

(Translated by Google) When I eat seafood at the market, I always have a hard time deciding between Ichiba Sushi and Sushiyoshi lol. The seafood at both places is fresh and delicious! Sushiyoshi has a wide variety of menu items, including not only raw sashimi but also fried fish, grilled fish, and boiled fish. This time I had the boiled fish set meal! The menu changes depending on the day, and on this day it was yellowtail collar 🐟 The seasoning is excellent and makes you want to eat rice 😋 The set meal comes with a small side dish, natto, and fish soup, and you can have more of the fish soup. Like Ichiba Sushi, the rice is generously portioned here, so it might be best for women to have a smaller portion. (Original) 市場で海鮮を食べる時、いちば鮨かこちらの寿司吉とどちらにするかいつも迷います笑。 どちらも海鮮が新鮮で美味しいです！ 寿司吉さんは刺身系の生だけではなく、魚のフライなど揚げ物系や焼き、煮魚などメニューが充実しております。今回は煮魚定食を食べました！日によって内容が変わり、この日はブリのカマでした🐟 味付け抜群でご飯がめちゃくちゃ進みます😋 定食には小鉢や納豆、あら汁がついており、あら汁はおかわりできるようです。 いちば鮨さん同様にこちらもご飯の盛りがいいので、女性の方は少なめでちょうどいいかもしれません。

(Translated by Google) The fried tuna set meal is good value for money and I order it almost every time. The rice is a lot, but the taste is not so good (lol). The side dishes are delicious, so I wish the rice was a little tastier. (Original) 鮪の唐揚げ定食はコスパ良く、ほぼ毎回の頻度で頼みます。ごはんは量が多めですが食味はいまいち(笑)おかずは美味しいのでもう少しご飯が美味しければと思います。

Chef Peng is highly skilled in the art of sushi-making, with a focus on traditional techniques, precise knife work, and an understanding of how to handle and present high-quality ingredients. He is also good at cusotmer interaction, explain dishes, and create a personlised dining experience. My wife and I enjoy much both the food and dinning experience. Highly recomended!

Had a fantastic dining experience at Sushi Masa in Sendai - my wife and I visited from Singapore and were really excited to try the sushi here. We were hosted by Chef Peng who treated us to a sumptuous and creative spread of dishes, as well as great conversation throughout our meal. Thoroughly enjoyed the great food and warm hospitality during our visit to Sushi Masa, and would definitely love to dine there again!

The best sushi of my life. The food was an experience and worth every euro. We had nice conversations with the English-speaking chefs. The staff were very friendly and attentive. This restaurant is something special. I recommend it to everyone!

Highly recommended for amazing sushi. Get the omakase and let the chef decide what's best. Every piece was delicious. This was my first time trying Unagi without any BBQ sauce, and I could really taste the fish. But if they start describing things as 'buttery', I will take credit for that. 😉

Restaurant staffs are all very friendly. Food is fresh and excellent. The Japanese couple who sat next to us has really made us felt very warm here. They had even offered us dishes to try out and we had a good chat even without able to speak each other’s language. Kui, our chef, surprised us to be able to speak to us in Mandarine. Knowing that were not very hungry but wanted to try out, he was flexible to adjust the food volume instead of just following the menu. Without him, our dinner would lot have been so enjoyable. Excellent guy. Will definitely come by again when I visit Sendai again.

Exquisite quality sushi dining experience. This isn't a hamazushi or kaiten(conveyor belt) sushi experience where you stuff yourself until bust. If you want an authentic Japanese sushi experience, this is it.

Head chef is amazing! Who is here from Abroad In Japan's video? :D

You can feel the quality in the sushi pieces~ Love eating here, everytime I go I order the cooked egg, it has the best taste in a cooked egg I've ever seen The food is tasty, has a good price and the workers are really kind, It's a go-to place for sushi for me and husband

Delicious & affordable sushi chain resto in Sendai! In this store, you cant order using tablets, hence you must write your menu on paper. Don’t worry, you can write your order in alphabet😀

Salmons are beautiful here. Very delicious. I like to come here every time I want to give myself a self reward or healing time, because the sushi is freshly served.

Nice and reasonably priced sushi. I do recommend.

Nice place. Helpful staff.

Delicious and affordable

(Translated by Google) After all, when you think of conveyor belt sushi in Sendai, it's Heiroku Sushi. It hasn't changed since I was a college student. This Heiroku Sushi is located next to the Miyagi Co-op Yawatacho store. It is said to be the oldest conveyor belt sushi in eastern Japan. Heiroku Sushi also has a good plan to feature seasonal ingredients. The same was true for this recommendation. The four-piece assortment of tuna, Shizuoka prefecture-produced whitebait Gunkan, was delicious. In addition, there were various kinds of rice bowls, and they were delicious. Once in a while, I go to my son's house, who lives alone, to buy things at the Miyagi Co-op, and eat at Heiroku, which has an old-fashioned atmosphere 😋. (Original) やっぱり仙台の回転寿司と言ったら、平禄寿司でしょ❗。私が大学生の頃から変わらない。この平禄寿司はみやぎ生協八幡町店に隣接。東日本では一番古い｢回転寿司｣とも。 平禄寿司は旬の食材を特集する企画もいいね。今回のお薦めもそうであった。マグロづくし4点盛り、静岡県産生シラス軍艦が旨かった。その他、豊漁丼もいろいろと入っており、旨かった。 時たま独り暮らしの息子宅に行き、このみやぎ生協で買い出しし、昔ながらの雰囲気のある平禄で食す😋。

Since the remodel in 20187-2018, the sushi has been great, fresh and cheap every time. Before that, it was hit or miss. Try it out, just avoid the busier times - Saturday Lunch and weekday evenings at 7:30. 4 stars because it is very good. 5 stars would be if the sushi was the same price for EVEN better quality.

Great food for someone experiencing Sushi for the first time. Very speedy service. Free green tea which was delicious.

It's a chain, but their quality is really high and if you come on a weekday, all 100yen dishes become 90yen. They have a menu that rotates frequently so I come here about once or twice a month.

Sushiiiii!!!

Cheap and delicious variety sushi

(Translated by Google) Used by my family for weekend dinners, etc. When my wife is there, I also have beer 🍺 Usually it's tuna tuna🐟️ Shrimp Shrimp🦐 Shellfish🐚 Tamagoyaki🥚 Kappamaki then Tekkamaki My son has Salmon roe🔴 Negitoro Negitoro and three-colored dumplings🍡 My wife is a light eater, so we mainly focus on high-end dishes such as medium-sized fatty tuna, scallops, and red sea bream. It gets crowded on Saturdays and Sundays, so it's best to make a reservation.In some cases, there may not even be a parking lot. Recently renewed, the lanes and plates are new! In addition to the tablet, there is also a touch panel in the lane. My family always enjoys it (_ _) (Original) 週末の晩飯などで家族で利用 妻がいる時は ビール🍺もいただく いつもは マグロ マグロ🐟️ エビ エビ🦐 貝🐚に たまご焼き🥚 かっぱ巻 鉄火巻の順 息子はイクラ イクラ🔴 ねぎとろ ねぎとろに３色団子🍡 妻は小食なので 中とろやホタテ マダイなどの高級皿中心 土日は混むので予約が無難 場合によっては 駐車場もないことも 最近リニューアルして レーンや皿が新しく！タッチパネルはタブレットの他にレーンにもあり いつも 家族で美味しくいただいております(_ _)

(Translated by Google) It's a rare restaurant, but it was disappointing. I've been there a few times. The ingredients don't taste bad. But the staff's taste. The cups were not washed properly. Oil floated on the surface. Furthermore, on the day I visited, 2025/05/22, it was raining and chilly, but the air conditioning was on inside the restaurant. The wind was blowing hard from the seats by the wall, so it was cold...! It was 2pm on a weekday and there were only a few customers. If you were constantly being hit while cleaning up, wouldn't you notice that it was cold? The staff shouldn't adjust the temperature just because it's hot. When I asked the staff, they said they couldn't adjust the wind, but they could adjust the temperature? What? It can be controlled, right? It's not air conditioning, it's ventilation. You should check with your superiors. After being exposed to unnecessary air conditioning for an hour, my throat is hoarse and I feel like I'm going to catch a cold... I'll say it again, come to the restaurant when it's raining and chilly outside and turn on the air conditioning or ventilation hard. What will happen to the customers? (Original) 貴重な店舗なのに残念な思いをした。 何度か来店している。 ネタの味は悪くない。しかし従業員の感覚。コップの洗いが甘く。油が浮く。 さらに来店日の2025/05/22雨降ってて肌寒いのに店内、冷房かけてた。壁際の席でさすがに風がバンバン来て寒い…！平日の14時で客もまばらなのに。片付けしてるときにずっと当たってたら寒いって気づかない？従業員は暑いからって、そこに温度合わせてはいけない。 店員に声をかけたら風は調整できないが、温度は調節できる？は？操作可能でしょ。冷房じゃなくて送風でしょ。上に確認しなさいよ。 不必要な冷房を1時間浴びせられ、喉がガラガラで風邪ひきそうです…。 もう一度いうけど、雨で外肌寒い中、来店して冷房or送風バンバンかけてみ。客どうなるか。

It is the first time for our family to have sushi here. We love it, various dishes, and they are fresh. The ice cream also delicious. Only concern is the fish on rice is not big, but acceptable. Recommend this store

Great place for dinner, we were seated quickly by the fantastic staff and the food was great and tasty. Great fun and good food, give it a try.

Cheap and cheerful but old and showing its age.

Ok

Delicious 🍣

(Translated by Google) ⦿Visited in March 2025 Sometimes I crave sushi. Recently, there has been a surge in conveyor belt sushi restaurants. The tables are spacious, the ingredients are served quickly, and the prices are cheap, so convenience trumps taste. This time, it's Kappa. All conveyor belt sushi restaurants are of the same quality, but I was satisfied! ⦿Visited in May 2024 It's been a while since I've been to Kappa Sushi. I ordered the lunch nigiri set in the center, and the rest of the meal was sushi, salad, and soup that I like. But it's only for two people. This is enough for my wife and me. I often go to conveyor belt sushi restaurants these days because they are cheaper and healthier than going to a restaurant. (Original) ⦿2025年3月訪問 たまに食べたくなるお寿司。最近はめっきり回転ずしが増えました。 テーブル席は広いし、ネタの提供が早い、価格が安いので、味云々よりは利便性が勝るのでしょう。 今回はかっぱさん。どの回転寿司屋さんもおなじようなクオリティですが、満足できました！ ⦿2024年5月訪問 久しぶりのかっぱ寿司さん。 ランチ握りセットを中央に他はすきなお寿司やサラダ、汁物を布陣しました。 といっても２人分です。 家内と２人でこれで十分です。 最近はレストランに行くよりも回転すしの方が安くついてヘルシーなのでよく行ってます。

(Translated by Google) May 16, 2025 Supervised by Hakata Issou Tonkotsu Cappuccino Ramen 540 yen Compare 3 types of shellfish 340 yen Whelk shellfish, ark shellfish, Ishigaki shellfish Negitoro roll 210 yen Tekka roll 210 yen Dried gourd roll 160 yen Crispy squid tempura nigiri mayonnaise 130 yen Extra large salmon with mayonnaise Kappa gunkan 110 yen Seafood tataki crispy delicious chili oil gunkan 210 yen Compare wild spear squid Salted lemon and tentacles 130 yen A little bit of fries 230 yen Medium draft beer Half price with app coupon from 590 yen to 295 yen I've been going to Sushiro a lot lately I went to Kappa for the first time in a while But the quality is lower than Sushiro The price seems higher. The side dishes are especially expensive. (Original) 2025年5月16日 博多一双監修 豚骨カプチーノラーメン540円 3種の貝食べ比べ340円 つぶ貝、赤貝、石垣貝 ねぎとろ巻210円 鉄火巻210円 干ぴょう巻160円 さくさくイカ天にぎりマヨ130円 特盛サーモンぶつマヨ かっぱ軍艦110円 海鮮たたきザク旨ラー油軍艦210円 天然やりいか食べ比べ 塩レモン・ゲソ130円 ちょこっとフライドポテト230円 生ビール中 アプリクーポンで半額590円→295円 最近はスシローばかり利用していて 久々にかっぱを利用したが スシローよりクオリティ低く 値段が高い印象。 特にサイドメニューが高い。

(Translated by Google) “Miyagi Salmon Grilled Harako Rice ¥1100” I ordered. It's reasonable and delicious. The rice is neatly laid out and shiny. Although the salmon is small, it has a rare feel and is plump and soft. Salmon roe has a colorful and chewy texture that goes perfectly with this rice. If you're hungry, you'll probably have enough for two meals. (Original) 「宮城サーモン炙りはらこ飯￥1100」 を注文しました。 リーズナブルで美味しいです。 ご飯がキレイに敷きつめられて、つやつやと輝いています。 サーモンは少なめですが、レア感があってふっくら柔らか。 イクラは色鮮やかなプチプチ食感で、このご飯との相性もバツグンかと。 腹ペコのときには、余裕で２食分いけると思います。

(Translated by Google) I used it for a weekday lunch. I'm happy to be able to eat polite and high-quality Harako rice at such a low price. I would like to add if I go at night. (Original) ふらっと平日ランチで利用しました。 丁寧で上質なはらこ飯がこんな価格で食べれるなんて幸せです。 夜も行ってたら追記したいです。

(Translated by Google) I came to the store for the first time around 12:00 on Friday, November 24th, and was seated without waiting. Twin tower apartment 1F. It feels clean and the lighting is bright. The counter seats had partitions and were disinfected after each customer change. I get the impression that most of the customers are regulars. They seemed to be having fun talking. A young man took care of orders and payments carefully. Ordered 1.5 servings of lunch nigiri (¥1,200) + 1 can of roast beef nigiri (¥390) The sushi rice is a little small, and the size of the toppings is average. Vinegar is a little weak. It may not be enough for people who like vinegar. But the sushi made by the craftsman is at this price! It's delicious enough. The daily special (weekdays only) is "Seafood Curry" (¥550). Too cheap! Harako rice (¥1,100) is also great value! Next, I will try Harako Meshi. (Original) 11/24(金)12:00頃に初見で来店、待たずに着席。 ツインタワーのマンション1F。 清潔感があり照明も明るくいい感じ。 カウンター席は仕切りがあり、お客の入れ替りの都度消毒もしていました。 お客は常連さんが多い印象。楽しそうにお話ししていました。 注文・支払いの対応は若めのお兄さんが丁寧にしてくれました。 ランチにぎり1.5人前(￥1,200)+ローストビーフ握り1カン(￥390)を注文 シャリはやや小さめ、ネタのおおきさは普通かな。 お酢はやや弱め。お酢が好きな人には物足りないかも。でも職人さんがしっかり握ったお寿司がこの値段！十分美味しいです。 この日の日替わり(平日のみ)は「シーフードカレー」(￥550)。安すぎる！ はらこ飯も(￥1,100)コスパヤバい！ 次ははらこ飯に挑戦です。

(Translated by Google) 👛Pocket-friendly lunch prices. In addition to sushi, there seems to be a daily lunch special. There was a calorie chart for each topping on the menu, so I couldn't help but take a look at it😁They also have a variety of sake, so it's a restaurant I'd like to visit at night. (Original) 👛お財布に優しいランチ価格。お寿司の他に日替わりランチもあるようです。メニューにはネタのカロリー表があり、思わず見入ってしまいました😁日本酒の種類もあり、夜にも行ってみたいお店。

(Translated by Google) It's a very nice shop. Lunch nigiri for 1.5 people 1200 yen. For some reason, the material seems beautiful. (Original) とてもいいお店ですよ。ランチにぎり1.5人前1200円。なぜかネタが美しく思えるくらい。

(Translated by Google) Trip day 1 walk from Sendai station I wanted to walk to Nagamachi. I tried to go to a restaurant called Yaguruma Sushi. I don't have a store that doesn't have a phone connection. I was disappointed in the location in Yamato Town. At the store where I wanted to go shopping I was trudging along Under a building that looks like an apartment There's a sushi restaurant! That's rare! yeah? Something looks familiar! I thought about it a! This is a restaurant where you can eat rako rice. I just added it to my favorites! So I immediately crossed the signal and went! I couldn't think of anything but Harako Meshi. Order harako rice immediately! Oh! Is this grilled harako rice? When you eat it, it's sweet and salty. How much is it grilled? A slightly fragrant salmon delicious! but No matter how sweet it is, it tastes fishy If this is the case, my parents will stand out. Wouldn't it taste better if it was pickled? But the salmon was delicious it was good! Despite the recession When he came and ate one of the small bowls, Was it still good? (Original) 旅行1日目 仙台駅から歩いて行って 長町まで歩いて行って行きたかった 矢車寿司という店に行こうとしたけど 電話も繋がらない店もやってない でガッカリして大和町にある 買い物に行こうとした店に トボトボ歩いてたら マンションらしき建物の下に 寿司屋ある！珍しいな〜！ ん？なんか見覚えが！ と思ってみたら あ！ここはらこ飯食える店で お気に入りに入れてたところじゃん！ と思って早速信号渡って行ってみた！ はらこ飯以外頭になかったから 即はらこ飯を注文！ おぉ！これが炙りはらこ飯か！ 食べてみるとあまじょっぱい いくらと炙られて 少し香ばしいサーモンが 美味い！でも いくらちょっと甘すぎて生臭み 目立ってこれならうちの親が 漬けた方が美味いかな？ でもサーモンは美味しかったから 良かった！不景気とはいえ 小鉢のひとつ食らいついてくると 尚良かったかな？

(Translated by Google) Counter, 2 table seats for 4 people There is a tatami room Sendai beef A restaurant famous for its roast beef Omakase nigiri is delicious Miso marinated silver cod is also delicious. A handful of roast beef The set is a great deal Seaweed rolls are very delicious In winter, Sendai Seri is added to the duck hotpot. Recommended🌟 Great deals on sushi courses There is also a hot pot course. Full of flyers While doing it... Maybe (^.^) Friendly young master & husband & landlady & general You can eat without worrying This is a sushi restaurant in the downtown area. (Original) カウンター、テーブル席4人掛 2つ お座敷あり 仙台牛 ローストビーフが評判のお店 おまかせにぎり美味し 銀鱈の味噌漬焼も美味しい ローストビーフの握り セットが大変お得 海苔巻きが大変美味しい 冬季は鴨鍋に仙台芹が入って おすすめ🌟 お寿司のつくコースもお得 鍋コースもある 上ちらしで一杯 やりながら…ってのも ありかな(^.^) 気さくな若旦那&旦那さん&女将さん&大将 気を使わないで食事のできる 下町のお寿司屋さんです

We are visiting Japan and decided to try this restaurant last night based on a recommendation from Savor Japan. The front staff was polite but distant, a noticeable lack of friendliness compared to the restaurant we visited the night before. Normally the restaurant staff also greet you as you enter and exit a restaurant and are seated, but that was not the case here either. We were asked if we preferred a counter seat (up close to the chefs) or a table. We had no preference and they seated us at a table, away from the chefs and other patrons. The food itself was a bit pricey for the quality. I was disappointed to find bones in one of my nigiri pieces. I probably should have taken a photo to add to the review. The bones were not the ultra fine type either. This really threw me off because I’ve eaten a huge range of sushi and have never once had bones in any piece. Overall, the visit left a negative impression. I don’t know if being foreign had anything to do with it, but I felt like the care for our service and food were lacking and I would not recommend visiting.

Sushi Koya is one of our favourite Sushi place in Japan! The staff are very friendly and warm welcomed! The sushi the owner Murakami-san makes are the magic! Sooo good! So fun to watch him making sushi at the counter. My favourite sushi is Torotaku maki nori maki that I had to order again and again..😍 Highly recommend Sushi Koya if you’re looking for a great sushi place and fine dining with warm atmosphere😊

Tasty

(Translated by Google) There seem to be several stores in Sendai city, so I visited the main store. The restaurant is large and serves sushi, but it feels like an izakaya, with many guests using tables and private rooms. 🍣Use the standard counter seat in front of the friendly general. We have a wide variety of menus ranging from fish to beef tongue. Various types of sake 🍶. I thoroughly enjoyed the recommended snacks and sake while enjoying the conversation with the chef. I thought he was a very kind general, but he turned out to be the president😃 Good cost performance❗️Good customer service!! ️ When you think of sushi in Sendai, you think of Sushi Koya. (Original) 仙台市内には数店舗有る様でしが本店お伺いしました。お店も広く寿司ですが居酒屋感覚でテーブル、個室を利用するゲスト多めです。 🍣定番のカウンター愛想の良い大将前席を利用。魚から牛タンまでメニュー豊富。日本酒🍶も各種。大将の会話を楽しみながらオススのおつまみと日本酒をしっかり堪能させていただきました。あまり気の利く大将とおもったら社長でした😃 コスパも良し❗️接客も良し‼️ 仙台の寿司と言ったら寿司こうやですね。

(Translated by Google) We made a reservation for two people at the counter on a Sunday evening. The restaurant had a quiet atmosphere, and many customers came alone. I think there was a group in the private room, but the sushi was served very quickly and efficiently. All of the toppings were delicious. At first, I thought the chef might be a bit stiff, but we soon got along well and enjoyed a variety of recommended sakes, making for a comfortable stay. I was full and drank quite a bit of alcohol, but I thought it was very reasonable. The customer service from chef Kikuchi was outstanding. Thank you very much. I'd like to visit again if I go to Sendai. (Original) 日曜日の夜にカウンターを2名で予約してお邪魔しました。 店内は静かな雰囲気で1人で来られているお客さんも多かったです。 個室に団体さんもいたと思いますが、手際が良くお寿司の提供もとても早かったです。どのネタも美味しかったです。 最初のうちは硬そうな板前さんかと思いましたが、打ち解けて色々おすすめの日本酒もいただいて快適に過ごすことができました。 お腹いっぱいでお酒もそれなりに飲みましたが、とてもリーズナブルだと感じました。 板前の菊地さんの接客が抜群でした。ありがとうございました。 また仙台へ行く際はお邪魔したいです。

(Translated by Google) I enjoy the food before eating the sushi, and the food is delicious. The fish is delicious, of course, but the sea squirt vinegar octopus tempura is my favorite and goes well with alcohol. The sushi is made with red vinegar, and after going around the restaurant, I think this is the place to be. (Original) 私は料理を楽しんでからお寿司をいただきますが料理も美味しいです、お魚はもちろんですがホヤ酢タコ天ぷらは大好物お酒が進みます、お寿司は赤酢を使っていて、1週回ってやっぱりここかなって思います

(Translated by Google) A few years ago, I used to frequent a sushi restaurant in Kokubuncho called Koya. I like their selection of ingredients, the mellow red vinegar, and the rice, which I like when you can feel the outline of the rice. I particularly like the Matsushima ingredients, and the selection is well-balanced and I feel they have a good sense of style. (Original) 国分町のお寿司屋さん、数年前によくお世話になったこうや、ネタのチョイスが好みで赤酢がまろやか、シャリがしっかり目で米の輪郭を感じるのが好み、特に松島のネタに好みのネタが多くバランス良いチョイスがセンスを感じる

My favourites were the cucumber rolls with Ume and Shiso! They had a great range of drinks and desserts too.

Chip sushi, test good

It serves good sushi, and good dessert too :)

Great Sushi menu, maguro especially

For such price sushi is ok!

The prices and quality are quite good

(Translated by Google) I don't think it has a very good reputation, but I went in to try out some local chain restaurants. I chose this restaurant because it had relatively good reviews. I didn't have a very good preconceived notion, but in the end it was just average. To begin with, it was as cheap as the major chains, and the ingredients were tasty. So I think its competition is probably the restaurants inside the major chains. (Original) あまり評判がよろしくない気がするんですが、ローカルチェーン店制覇のために入店。 比較的レビューがましなこの店舗をチョイスしました。 と、あまり良い先入観ではなかったんですが、結論としては普通でした。 そもそも大手チェーン並みに安いし、ネタも美味しかったです。 なので競合は大手チェーン店内なのかな、と思います。

So happy the sushi plate is rolling around the conveyor belt again. 😻 I'm always having a hard time to restrain myself to not pick too much plate. 😅 The quality was okay though... Some were great, some were so-so.

Relatively quiet sushi chain. The chef makes the sushi infront of you. Food was ok for the price but cashier gave me the wrong change but I realised too late. Not sure if it was on purpose…

Prices were very cheap, but I can't say the food was great. The rice didn't taste very fresh and a lot of the fish were more chewy than usual. Their tuna was especially bad. Some sushi had a weird bug-like taste to them, and I have no idea whether that was me picking poor flavors or the cook putting something weird in the sushi haha. Their salmon sushi were decent though. Also, the sushi wasn't even going around on the conveyor belt :( bit of a disappointment

Nice little conveyor belt sushi restaurant! You pay based on the color of the plates that hold the dishes you take. You can either just grab them directly off the conveyor belt or write down the specific ones you want. The sushi was nice, though the seaweed was a bit hard. The chef was always shouting enthusiastic thank-yous to the customers leaving which was charming.

Very affordable and fun conveyor-belt sushi place. Apparently this is the original location of a now famous Tohoku chain. Note, the tea and water are self-serve and right in front of you. The mugs are on a conveyor.

Pretty good kaiten sushi even if they don't have the tamago and California sushis.

Cheap but a little cramped.

Had our fill of sushi here when everywhere else was closed or full at around 10pm. Quality was really nice, you'll notice how their sushi rice has the right amount of flavor thay compliments every meat on top of it. Their Ika sushi was surprisingly sweet and juicy. I've never tasted squid like that. The amberjack was also dilectible. Their waitress was able to converse in english even for a little, but it was JOUZU enough to make our experience great :D

Delicious sushi! Thank you so much. We loved it

(Translated by Google) 2024.12.30 12:00 I made a reservation online because it was introduced on a TV program, but the store was empty. Sendai pickled rice bowl 3300 yen A regular pickled rice bowl costs 2,200 yen, so it's 1,100 yen more expensive. It is said that there will be a lot of material for better. The photo shows less rice. It seems that tuna, horse mackerel, and whitebait have been added. I heard that the amount added changes depending on the season, but I felt it was expensive. The taste is also okay. I understand why the store was empty even though it was lunchtime. I won't repeat it. (Original) 2024.12.30 12:00 テレビ番組で紹介されたのでネット予約しましたが、店内はガラガラでした。 仙台漬け丼　マシマシ3300円 普通の漬け丼は2200円なので、1100円高いです。 マシマシはネタが多くなるとのこと。 写真はご飯少なめ。 マグロ、あじ、シラスが追加だそうです。 季節によって追加は変わるそうですが割高に感じました。 お味もまあまあ。 お昼なのに店内ガラ空きだった意味がわかりました。 リピートしないです。

(Translated by Google) I came here because I met someone at a restaurant who is the chef at Fukizushi. 7 seats at the counter 4 seats at the tatami table A traditional sushi restaurant with a nice atmosphere The sushi is delicious, the ingredients are fresh and the vinegared rice is just the right seasoning! The appetizer was also delicious, but the mozuku seaweed was so good I wanted to have it two more times! The service was also polite and the people were all very friendly I was very satisfied!!! I would like to visit again! (Original) 飲食店で知り合った方が富貴寿司の大将でそのご縁で来店。 カウンター7席 お座敷テーブル4席 雰囲気のある店内、昔ながらのお寿司屋さん 寿司美味しい、ネタが新鮮で酢飯も丁度いい味付け！ お通しも美味しかったですが もずくが絶品であと２回はおかわりしたいぐらいでした！ 接客も丁寧で感じの良い方々ばかりで とても満足！！！ またお邪魔したいと思います！

(Translated by Google) The first impression upon entering the restaurant is that of a family-style sushi restaurant. Every clerk was very enthusiastic and tried their best to entertain us even if they couldn't understand the language. The food is delicious and there are many choices of wine. In addition, the most impressive thing is that all their menus are handwritten. (Original) 一入到餐廳第一印象是家庭式壽司店。每一個店員都很熱情，就算言語不通都很努力招待我們。 食物美味，酒類都有很多選擇。 另外，最深刻是他們餐牌全是人手寫。

(Translated by Google) 12/05 I came here for the first time. It's a non-conveyor belt sushi restaurant. I thought it would be intimidating because it's not a conveyor belt sushi restaurant, but it was a very reasonable restaurant. For now, I tried the usual cheap lunch flyer. Let's eat. There are many types of toppings. Each one has its own flavor and is delicious. The miso soup is a fish soup and comes with coffee. The vinegared rice is not too strong. I wanted a piece of pickled ginger. 12/12 I'll have the Sendai pickled rice bowl. Each piece has its own flavor. 1/9 This year starts from here. I'll have the lunch nigiri. 1/30 I'll have the yellowtail rice bowl. 2/20 Today is the usual flyer. It's 1100 yen. There's one different item every time Today's probably botan shrimp 2/27Two inaris with the usual flyer 3/13Today I got my renewal card, so I went to Himawari for the first time in a while at 1 o'clock, but it was crowded, so I got the usual flyer again. Oh no, my hands are numb from the opll and I can't pick it up with chopsticks. 3/27Thursday I've been coming here a lot on my way home from the doctor, but the fish soup that's now shrimp soup instead of fish soup is pretty stinging 4/10Wow, the counter's full 4/17 4/24It was busy today But with the usual flyer 5/1With the usual flyerI wonder if they use it for miso soup when there's no head 5/8Oh, it's a day off, hmm, let's go eat the Napo beef they're advertising 5/15I got some crispy mozuku from Akita. It's definitely different in color and texture from the usual mozuku vinegar pack, but I'll get it with the usual flyer 6/05I'm having surgery next week, so I'll get some nigiri (Original) 12/05初めてきました 回らないお寿司屋さんです。 回らないと敷居が高いと思ったのですが、とてもリーズナブルなお店でした。 とりあえずランチで安いいつものチラシにしてみました。いただきま～す。 ネタの種類が多い。それぞれがそれぞれに味がついてて美味しいです。 みそ汁はあら汁でコーヒーもついてます。酢飯はあまりきつくないです。 ガリを一欠欲しかった。 12/12仙台漬け丼をいただきま～す 一枚一枚に味が付いてます。 1/9今年は此処からです。 ランチ握りでいただきま～す。 1/30ぶり丼でいただきま～す 2/20本日はいつものチラシです。 1100円です。毎回1点違ってる 本日はたぶんボタン海老 2/27いつものチラシでいなり２個 3/13今日はマイナカードの更新を受け取ってきたので1時になって久しぶりにひまわりに行ったら混んでたのでまたいつものチラシをいただきま～す。いや～Opllで手が−−痺れて箸でつかめない。 3/27木曜日医者の帰りはここが多くなったなぁにしてもアラ汁じゃなくなってエビ汁になったアラ汁は結構刺さったからなぁ 4/１０　わっカウンターいっぱい 4/17 4/24今日は賑やかでした がいつものチラシで 5/1いつものチラシで　頭がないときって味噌汁用にしてるのかな 5/8あ休みだ　うーんｃｍでやってるナポ牛を食べに行こう 5/15秋田のシャキシャキもずくいただきました確かにいつものパックのもずく酢とは色も食感違いましたがいつものチラシでいただきます 6/05来週手術なので握りでいただきま～す

(Translated by Google) I went there through a friend's introduction. You can eat delicious sushi at a reasonable price. I was surprised at how delicious the appetizer was. A cheerful general will welcome you. (Original) 友人の紹介で行きました。リーズナブルに美味しいお寿司が食べられます。 お通しも美味しくてびっくり。 明るい大将が出迎えてくれます。

Japanese speaker is a must, no perfume, no photos, no menu, no smiles from the 2 member staff. The list of can't do is longer than can do. I have been to many Michelin star restaurants but this one I will not recommended. Eating here is stressful and no fun. Shashimi is nice...not earth shattering. Super expensive, which I expected but not worth it.

(Translated by Google) After all, please refer to Google for reviews, not Tabelog. Exactly the same impression as what many people have written! An extremely unpleasant store. I learned for the first time that stars are not evaluated for their customer service! Every time I get into a conversation, I end up saying something unnecessary. It's a nuisance, it's "unclassy", and it's annoying. I don't understand the point of scolding the landlady in front of the customers. I guess there's no way I can say it. Where did you get the unique Japanese hospitality and customer service? I am acutely aware that people like this are the ones who are bringing down Japan's gender gap index. There is a high possibility that your loved one will be hurt and your relationship will deteriorate. For people who are tired of ordinary hospitality and are looking for unique customer service. (Original) やはり、口コミは食べログではなくGoogleを参考にしよ。 多くの方が書いてあることとまさに同じ印象！ 不愉快極まりないお店。 星って接客は評価されないんだと、初めて知った！ 一々会話に入って、余計な一言いれてくる。 邪魔だし、「無粋」で、癪に障る。 女将さんを客の前で叱り飛ばすのも意味がわからない。言い方何とかならないのかな。 日本ならではのおもてなし、接客はどこいったー？ こういう輩が日本のジェンダーギャップ指数下げてるんだろーなと痛感。 大切な人を傷つけられ、関係も悪くなる可能性大。普通のホスピタリティには飽きたクセつよな接客求める方向き。

(Translated by Google) I was a little timid to visit after reading the reviews, but both the master and the proprietress were very humorous! Of course, the sushi is also great. Along the way, they serve not only nigiri but also delicious snacks, so it's even better if you have it with sake! (Original) 口コミを見て恐る恐る伺ったけど、親方も女将さんもとてもユーモアのある方でした！ もちろんお鮨も最高。途中握りだけじゃなく美味しいつまみも出してくれるので、日本酒と一緒に頂くとなお良いですね！

(Translated by Google) There is a lie on the signboard. It's not sushi, it's sushi / It's not Edomae, it's Edo-mane / It's not a high-end restaurant, it's an expensive restaurant / It's not a job, it's work / It's just sashimi rice that you just cut and serve / It's true that people who know the taste have low reviews for it. /The story and the conversation are too bad/The best business method used by a wanderer to deal with tourists and other people/ ∴The conclusion I came to three times; As a local, I cannot recommend it. The middle school 2nd year old man is still training, both in taste and customer service. There are many great sushi restaurants in Sendai. The owner's baseless self-confidence is confusing, so I would like to say a few words about aging. It's not just something you put in the fridge. Humidity and temperature are controlled for each type of fish to maintain an optimal storage environment, and the fish is served when its flavor is maximized. It is not so easy to use time as a seasoning. The optimal storage environment differs for each type of fish, so there is one refrigerator for each type of fish, and the paper used to wrap the fish is also dedicated to each type. However, this store does not have multiple refrigerators, nor is it equipped with temperature/humidity display screens, so it is just a refrigerator. Unfortunately, it is common knowledge that maturity is required for knowledge and skill, and that study is required. When you get to know the real maturity, you will notice shallow wisdom and become aware of imitation. Since it is also related to food safety, we must be concerned about it. Furthermore, when it comes to the subject matter, it would be a problem if people would say that it's some kind of bonito and then just post it straight out of Suma. The minimum preparation required is to smoke the bonito with straw. I envy those who can be satisfied here. *These are personal opinions only. *There is no 0 star, so it is overrated. caution!! If you go there a few times, the owner will start to pick on customers and pick fights with them, so be careful if you're impatient ⚠️ (Original) 看板に偽りあり。鮨にあらず寿司/江戸前にあらず江戸マネ/高級店にあらず高額店/仕事にあらず作業/切って乗せて出すだけの単なる刺身ご飯/味が分かる向きからの評価は低いのが事実/ネタも会話も臭過ぎ/流れ者による、観光客と輩相手のイチゲン商法/ ∴三度通った結論; 地元民としてはオススメ出来ない。 中2オヤジはまだまだ修行の身、味も接客も。仙台には素晴らしい鮨店が沢山ある。店主の根拠なき自信が有雑多いので、熟成について一言。 それは単に冷蔵庫に入れ置くだけのものではない。魚種ごとに湿度と温度を管理し、最適な保存環境を維持した上で、旨みを最大化した時点で出す所作。時間を調味料とするのはそう簡単な事ではない。最適な保存環境は素材毎に異なるため、それ故冷蔵庫は魚種ごとに１台ずつとなり、ネタを包む紙もそれぞれの専用となる。 しかしこの店で複数台の冷蔵庫など見当たらず、温度・湿度表示版の付いた設備でもなく、使っているのは単なる冷蔵庫。熟成が必要なのは知識と腕、勉強が必要なのは常識ではと残念に思う。本物の熟成を知悉すると浅知恵が目に付き、真似事が鼻に付く。食の安全にも関わるので、関心は怠れない。更にネタについても、どこぞのカツオと云いながら、スマをそのまま出されても困る。本カツオを藁で燻る位は最低限の仕込みだろう。ここで満足できる方が羨ましい。 ※これらはあくまで個人の感想です ※星0がないので、過大評価となっています caution!! 何度か通うと店主が客に絡んで言いがかりをつけ喧嘩を売ってくるので、気が短い向きには、特に注意されたい⚠️

(Translated by Google) I was introduced to it at the Westin. I thought there was no doubt about it, so I decided to go. Please check here ✅ Eh, the rating is too bad Moreover, the points made by those with low ratings were too specific. I totally agree I will take you to another store. Check the hotel services yourself I want you to tell me I'm not bothering you. The star is in the middle (Original) ウェスティンで紹介して頂いたので 間違いないと思って行こうと思ったのですが 一応、こちらでチェック✅ えっ、評価悪すぎ しかも、低評価の方の指摘が具体的過ぎて めちゃくちゃ納得 他の店にさせて頂きます ホテルのサービスもきちんと自分達で確かめてから 教えて欲しい おじゃましてませんので 星は真ん中で一応

(Translated by Google) They use fish that has been aged for several days, so it is different from sushi restaurants that sell freshness. The owner chooses a sake that is comparable to the flavor as it brings out the umami. Therefore, they do not carry a wide selection of local sake from Tohoku. (Original) 魚は数日寝かせたものを使うので鮮度を売りにしたお鮨屋さんとは違う。 うま味を引き出すのでそれに負けない日本酒を店主が選んでいる。そのため東北の地酒を揃えているわけではない。

(Translated by Google) I was able to come across a rare and authentic sushi restaurant. While many sushi restaurants try to imitate others or try to look flashy, we offer carefully selected sushi that follows tradition while adding our own original work. Kohada Sumiika Mackerel sashimi Smoked cherry blossom trout with Laphroaig flavor Ootoro First bonito topped with grated onions whitebait Assortment of three sake snacks Tamagoyaki boxwood tuna red meat Prawns ark shell Ark shell roll Grilled cherry blossom trout Flounder seasoned with kelp steamed oysters Red bean liver Sea urchin seaweed roll Dried gourd rolls The course content was very fulfilling and satisfying. The cost performance is also quite good. All of them have done a good job with a lot of effort and effort. What's more, the chef has added a special method to the sushi, so even those who are tired of ordinary Edomae sushi can enjoy it. Looking at the reviews, I think it's not a restaurant for beginners, so if you're a sushi lover, I'd definitely recommend it. I was told that I was not allowed to take photos, so I would be happy if I could convey my level of satisfaction in writing. It was written that people with strong perfume smells should refrain from coming, but personally, I don't like it when the person sitting next to me smells of perfume, so I think that's a good thing to do. (Original) 珍しく本物の鮨屋に出会えました。 多くの鮨屋がどこかの真似や見た目の派手さに走る中、伝統は踏襲しつつ独自の仕事を一手間加えたこだわりの鮨を提供する コハダ すみイカ 真鯖の刺身 桜鱒の燻製ラフロイグ風味 大トロ 初ガツオおろし玉ねぎ乗せ シラウオ 酒のつまみ三点盛り 卵焼き つげまぐろ赤身 車海老 赤貝 赤貝紐巻き 桜鱒の焼き物 ヒラメの昆布〆 蒸ガキ あん肝 ウニ海苔巻き 干瓢巻き 充実で大満足のコース内容でした。 コスパもなかなか良い いずれも一手間もふた手間もかけた良い仕事をされてます。 しかも大将が独自に開発したやり方で一手間加えられてて普通の江戸前鮨に飽きた人でも十分に楽しめる名店 クチコミを見ると、初心者向けのお店ではないかなぁと思いますので、鮨好きならぜひおすすめしたいです。 写真撮影はできないとのことでしたので文字でその満足度がお伝えできれば幸いです。 香水の匂いがきつい方はご遠慮と書いてありましたが、個人的には隣の席の方が香水臭いと嫌なのでそれも良い対応と思います。

(Translated by Google) This is a sushi restaurant with semi-private rooms! I went on a Saturday night and was the 8th group. If you say you can go anywhere, including the counter, you will be called very quickly! This time I was traveling and wanted to relax, so I asked for a table or a tatami room and was seated within about 50 minutes! However, the sushi is so delicious that you won't regret it! Every single item I ordered was delicious and I was impressed! I was traveling from Chiba, and the atmosphere, prices, and sushi were so great that I begged them to open a store here as well! I recommend the counter where you can see the craftsmen carefully making each piece! ! I would definitely like to visit again if I have the chance! It was the best memory of the trip! (Original) 半個室のお寿司屋さんです！土曜日の夜に行きまして8組目でした。カウンター含めどこでも良いですと言えばめちゃ早く呼ばれます！今回は旅行でしたし、のんびりしたかったのでテーブルかお座敷希望にして、50分くらいで席につけました！ しかしそれを後悔させないほどのお寿司の美味しさ！ 一つ一つ、どれを頼んでも美味しくて感動しました！ 千葉からの旅行でしたが、こちらにも店舗を広げて欲しいと懇願したいほど、雰囲気、値段、お寿司最高です！ 職人さんが一つ一つ丁寧に握ってくださるところが見えるカウンターがオススメですね！！ また機会があったら絶対に再訪したいと思います！ 旅の最高の思い出となりました！

(Translated by Google) I've seen this sushi restaurant in many places, so I was curious about it. (It seems to have good reviews.) I went in around 11:30 on a weekday. I was seated without waiting. The semi-private room is great. It looks like you can eat in a relaxed atmosphere. You order from a tablet. After a while, sushi on a very large tray flows to the middle of the table. If it keeps flowing, you need to take it right away or you'll get into an accident. Even if you take it right away and put it on the table, it seems like it will be pushed out. The table fills up quickly. I couldn't eat in a relaxed atmosphere. The sushi was delicious, but not impressive. The payment was done in a mysterious way, where you had to take the tablet you ordered from the table to the register yourself. Thank you for the meal. (Original) このお寿司屋は色んな所で見かけるので気になっていました。（評価も良さそうなので） 平日の11時半頃に入店。待ち無しで案内されました。 半個室は◎です。落ち着いて食事が出来そうです。 注文はタブレットから。暫くするととてもデカい受け皿に乗った寿司がテーブルの真ん中迄流れて来ます。 立て続けて流れて来た場合、すぐに取らないと事故になります。 仮に、すぐに取ってテーブルに置いても押し出されそうです。テーブルがすぐに一杯になります。 何だか落ち着いて食事が出来ませんでした。 寿司の味は美味しいですが、感動のレベルではありませんでした。 会計はテーブルで注文していたタブレットをレジ迄自分で持って行くと言う謎のスタイルでした。 ご馳走様でした。

(Translated by Google) I came here for lunch today. All orders are made using a touch panel tablet. The ordered items will be automatically delivered to your table. This time, I ordered the most expensive set recommended by the manager for 3,680 yen (excluding tax). The quantity is perfect and it's enough to fill your stomach. There are 8 pieces of nigiri (2 pieces are Gunkan) and 1 piece of conger eel (2 pieces of Shari). Contains luxurious ingredients such as sea urchin, salmon roe, and scallops. Freshly fried tempura, crispy soup and small side dishes, and bracken mochi for dessert. Everything was delicious. I would like to come back to eat there again. (Original) 本日はランチを食べにきました。 注文は全てタブレットによるタッチパネル式で 自動でテーブルの前に注文した商品が届きます。 今回は一番高い店長オススメセット3680円(税抜をー)を注文しました。 量は申し分なくこれだけ十分お腹が満たさせます。 握りは8貫(2貫は軍艦)と穴子1本握り(シャリ2貫)で ウニ・イクラ・ホタテ等豪華なネタが入っています。 揚げたての天ぷらはサクサクで出汁にきいたお吸い物と小鉢類、デザートのわらび餅 全てが美味しかったです。 また食べに来たいと思います。

(Translated by Google) You'll be more than satisfied with the price, and you can enjoy your meal while having a relaxing conversation in a semi-private room-like space that you won't find at cheap conveyor belt sushi restaurants. It's quite quiet and delicious. The ingredients are good, and the menu is quite extensive, from single items to set items, and the recommended items are seasonal, so it's a must-try. I would like to go again. (Original) お値段以上の満足度、格安回転寿司屋にはない半個室っぽい空間でゆったりと会話しながら食事できます。 かなり静かめで美味しく頂けます。 ネタも良し、メニューがかなり豊富で単品からセット物からオススメは季節限定なので一押しです。 また行きたいと思います。

(Translated by Google) Perhaps the concept is to provide a relaxing environment, but I entered the store at around 11:10am and was served an hour later. I wasn't in a particular hurry so I could wait, but it took a little too long. The store has a relaxed and safe atmosphere. The price is not in the luxury range either. But I'm used to regular conveyor belt sushi. Unless it tastes really delicious The sooner the food is served, the happier it will be ☺️ (Original) コンセプトが、ゆったりリラックスできる環境ということなのか、11時10分くらいの入店で、案内は1時間後 特に急いでなかったので待てたが、ちょちょ時間かかりすぎですよね😅 店内もゆったりとした安心できる雰囲気 価格も高級帯というほどでもない でも普段の回転寿司に慣れてるから 味がめちゃくちゃ美味しいわけじゃないなら 料理提供は早い方が嬉しいな☺️

(Translated by Google) When I visited Miyagi Prefecture on a bullet train, I wanted to go to a local sushi restaurant, so I searched for it and went there. The semi-private room was very comfortable and the toppings were delicious. The price is a little high, but I think it's to be expected since the size of the toppings and everything else is different from local sushi restaurants. I would like to visit you when I go again♪ (Original) 弾丸で宮城県にお邪魔した時、地元のお寿司屋さんに行きたいってなって検索して伺いました。半個室でとっても居心地よく、ネタも美味しくいただきました。少し値段はお高めですが地元のお寿司屋さんとはネタの大きさも何もかも差があるので当然の金額かと思います。また行った際は伺いたいです♪

(Translated by Google) The atmosphere was relaxing and the lunch was a good deal. For dessert, we recommend the coffee jelly for 280 yen. (Original) ゆっくりくつろげる雰囲気でランチもお得感がありました。 デザートはコーヒーゼリー280円がおすすめです。

(Translated by Google) It was my first time visiting for lunch on a weekday, and the toppings were large and delicious. The free green miso soup is delicious. Seasonal Milt - Yellowtail - I can't stop lol The milt is melty and creamy, and the yellowtail is sweet and sticky, which is also delicious. My favorite red sea bream is also different. Sea bream feels crunchy. It was very delicious. I also forgot to take a photo. Finally, I took a photo to remember it. Mr. Abalone. When I put it in my mouth, I looked up at the sky and closed my eyes. I want to go tomorrow too. Thank you very much from the board members as well. Thank you very much for the delicious sushi. (Original) 初めて平日のランチお伺いしましたがネタも大きく美味しかったです。無料の青さのお味噌汁美味しい。 旬のもの白子〜ブリ〜止まらない笑 白子はとろ〜っとクリーミーでブリもあまくてねっとりこれまた美味しい。 大好きな真鯛も他とは違う。 歯応えを感じる鯛様。とても美味しかったです。 写真を撮るのも忘れてしまいました。最後にふっと思い出しての写真撮影。鮑様。 口に入れては天を見上げ目をつぶってモグモグ。 明日も行きたい。 板さん達からもありがとうございました沢山頂きました。こちらこそ美味しいお寿司ありがとうございました。

(Translated by Google) The sushi with boiled soy sauce is excellent. There are many kinds of salmon and tuna. They will make sushi with boiled soy sauce to match the sushi. (Original) 煮切り醤油の寿司が絶品。サーモンもマグロも種類が豊富。寿司に合わせて煮切り醤油で握ってくれます。

(Translated by Google) The toppings were thick, rich, and delicious. There are also many other taste comparison menus such as tuna, salmon, and shiny fish, so you can eat a variety of toppings. Personally, I recommend the thick fried egg. It's really delicious! It's also great because you can eat seasonal fish. It's more expensive than other regular sushi restaurants, but the taste is definitely worth it. (Original) ネタは厚みがあり濃厚で美味しかったです。またマグロやサーモンや光り物など他にも多くの味比べメニューもあるので色々なネタを食べれます。私個人としては厚焼き玉子がオススメ。本当に美味しい！またその時期の旬の魚を食べれるのでそれもいいですね。他の一般的な寿司屋よりも割高ですがその分味も確かですね。

(Translated by Google) The store staff's response is very good. The ingredients are fresh and big. It's a fair price though. Shari was disappointing. The vinegared rice wasn't cooked properly. I thought it was still rice, but suddenly there were parts where the vinegar was too strong. The way you hold it is too strong, so it doesn't feel like it will melt in your mouth. As a result, it felt like the toppings were on a hard rice ball, and the sense of unity was lost. I wish the rice was better. It felt like a shame. (Original) 店員さんの対応はとてもいいです。 ネタも新鮮で大きい。まあまあのお値段もしますけどね。 残念だったのがシャリ。酢飯にきちんとなってない。まだご飯と思ったら急に酢がきついところがあったり。握り方も強すぎて、口の中でホロリと溶ける感じがない。おかげで硬めの俵型おにぎりにネタが乗っている感じになってしまっていて、一体感が損なわれていました。 シャリさえ良かったらなあ。惜しい感じでした。

(Translated by Google) Gaten Sushi July 2023 It seems to be a new start with the same affiliated store but with a different name. I ate the daily lunch and nigiri, but the toppings were dry and the rice was soft and not tasty. The young staff member was also not very energetic and ended up serving the food I ordered from the side. The prices are a little higher than conveyor belt sushi, so I hope they manage the ingredients and employees well. Kantaro 2022 I felt like there weren't many types of sushi, but the horse meat and herring sushi was delicious, and the tuna cutlet was freshly fried, piping hot, and voluminous, so I was satisfied. Is the salmon a little dry? I think it would be better for families to include cheap items to appeal to everyone. (Original) がってん寿司 2023年7月 同じ系列店で名前を変えての再出発みたいです。 、日替わりランチと握りを食べましたがネタはパサついてシャリも柔らかく美味しくない。 若い店員も元気がなく注文したものは横からヌゥ～と出してくる始末。 回転寿司よりは少し値段が高いのでネタと従業員のの管理はしっかりしてほしい。 函太郎 2022年 寿司の種類は少なく感じましたが馬肉とニシンの寿司は美味しかった、マグロカツも揚げたて熱々でボリュームもあり満足出来ました。 サーモンは少しパサパサかな？万人受けするように安いネタも置いた方が家族連れには好まれると思いますよ。

(Translated by Google) I went on a Sunday around 4pm and it was mostly sold out. Even the french fries and fried chicken that I wanted to order for my kids are sold out. I get the impression that there aren't many stories. Sushi Kan is more satisfying. (Original) 日曜の16時頃に行ったが売り切れが多い。子供用に注文したかったフライドポテトや唐揚げすら売り切れの状態。ネタ数も少ない印象。鮨勘の方が満足度が高い。

(Translated by Google) 2023/1 I received it at the store. It was around 3pm on a Sunday, but the store was quite crowded. Orders are placed using a touch panel. Although the unit price is high, the size and taste of the toppings are reliable. [Past use] I took it home. It was fresh and very delicious. I was surprised at how delicious the fried eggs were. (Original) 2023/1 店内でいただきました。日曜の15時頃でしたが店内はなかなか混んでいました。タッチパネルでの注文となっています。 単価は高めですが、ネタの大きさと味は確かです。 【過去の利用】 持ち帰りでいただきました。 新鮮でとても美味しかったです。 卵焼きが美味しくてびっくりしました。

The food is tasty and the price is very reasonable. The best deserts at sushi belt conveyor restaurant.

Delicious sushi for a chain restaurant, but waiting in line took a little longer than expected.

Suchi by 🚆. Kids love it. Familiar place.

(Translated by Google) It is located in the parking lot of Musashi Home Center. The smallest fish store in the neighborhood. It gets busy at lunchtime, so we recommend making reservations through the app. (Original) ホームセンタームサシの駐車場内にあリます。 近隣の魚べいで一番小さい店舗。 お昼時は混みますのでアプリ予約がオススメです。

(Translated by Google) This is a non-conveyor belt sushi restaurant. I went on a Saturday before lunch, but it was reasonably busy. The ingredients were all fresh. The shellfish in particular was delicious. Shellfish spoil quickly, so they tend to have an odor, but this wasn't an issue at all. Other than that, I don't think there was a single dish that I found to be a disappointment. For a sushi restaurant in this price range, this would be in the very good category. (Original) 回らない回転寿司屋さん。 土曜日の昼前の利用だったが、ほどほどの入り。 ネタは全体的に新鮮。 とくに貝が美味い。貝は足が早いので臭みが出やすいのだが、全く問題なかった。 それ以外も失敗したなという皿が一枚もなかったかな。 この価格帯の寿司屋なら、かなり優秀な部類に入るだろう。

(Translated by Google) It’s been a long time since I’ve eaten fish! 😙✌ Lately, I haven't seen much rotating sushi anymore. It depends on the time of day and the operator, but the delivery may be a little slow. That's what I thought, but it got really early after 9pm lol The taste is... Difficult to compare with other conveyor belt sushi! 😤 So I can't differentiate, but the salmon and yellowfin tuna are really delicious! The sea urchin tasted a little like the sea 🌊 The price is about 2,000 yen per person, even if you include all the high-end dishes! It's cheap! 😉😉 That’s it! That was a great review! 👌 (Original) 久しぶりの魚べっ！😙✌ 最近は回転しているお寿司もめっきり見なくなりましたね〜🥺 時間帯やオペレーターにもよるんですが、ちょい提供が遅めかな？って思っていたら、21時過ぎたくらいからめっちゃ早くなりましたw お味は、、、 他の回転寿司と甲乙つけ難し！😤 なので差別化できないのですが、サーモンとコハダめっちゃうましっ！雲丹は少し磯臭いかったです🌊 値段は高級皿取りまくっても１人2千円くらいかなっ！安いねっ！😉😉 以上！うおべレビューでした！👌

(Translated by Google) Previously, I had made a reservation for around 6pm, but I had to wait for over 30 minutes, and it looked like I was going to have to wait longer, so I left. This time, I made a reservation for 11 o'clock and was able to get there without waiting. thoughts -Slow to come out ・The sushi itself is not enough. ・It doesn't feel clean...The charging part of the touch panel is quite dirty. ・Is the soy sauce a little thin? The bottle is big, so the amount comes out all at once. ・The ramen noodles were stretched out by the time they were served. ・I ordered the creative sushi that was on sale, but it was quite different from the photo...the taste was also... Overall, I felt unsatisfied. I thought that the long wait time last time was probably due to the slow delivery time. There were quite a few people waiting when we left the store. I felt a big difference compared to other chain stores along Route 4 nearby. Unfortunately, I probably won't visit again... (Original) 以前、18時頃に時間予約して行ったものの、30分以上待って、且つ、まだまだ待たされそうだったので退店してました。 今回、11時に予約して行ったら、すんなり待ちなしで行けました。 感想 ・出てくるのが遅い ・お寿司自体も物足りない ・清潔感がない…タッチパネルの充電のところがかなり汚い ・醤油がちょっと薄い？ボトルがでっかいので、量も一気に出てくる ・ラーメンの麺が提供時点でのびてた ・売りにされている創作寿司も頼みましたが、写真と結構違う…味も、うーんという感じ 総じて物足りない感じでした。 前回の待ち時間が長かったのも、提供時間の遅さによるものではないかと思えました。今回の退店時にはかなりの待ち人数でした。 付近の4号沿いにある他のチェーン店に比べると、結構な差を感じてしまいました。 残念ながら多分再訪は無し…