Where to eat: the 50 best restaurants in Morristown

Great food. Great service. We had two grilled cheese sandwiches, one with tomatoes, and one with avocados. We also had a creamy tomato soup that was hot (temperature), and savory. All were delicious! We also ordered a side of fries that were not crispy like we expected, but when we let the waiter know this, she cordially replaced the fries with hot crispy waffle fries that were SO good. We always like this place. 😀

Second time here and always a good choice for brunch. You gotta try their waffle fries and their housemade aoli! Parking is somewhat difficult, you gotta pay via app PayByPhone. But there's a certain street that doesn't have pay parking app access so you gotta pay coins. There are public parking garages for a fee all around if you're okay walking a couple blocks.

We came on Mother’s Day and were immediately sat for 2 people. Our waitress was very friendly and our food came out in what seemed like minutes. We were expecting to be waiting a little bit so this was nice! We got coffee which came in a 16 oz thermos and stayed hot the whole time which was cool. Then green tea which is Bigelow brand packaged tea bag. They gave me honey on the side with a cute container to pour. We ordered the Blueberry Pancakes and the French Toast. We thought the blueberries would be inside the pancakes but they were freshly placed on top and super sweet. We were hoping the pancakes would be buttermilk but they were regular and basic nothing stood out. The French Toast was also good but again nothing stood out. We ordered bacon and sausage as our sides and my bacon was average. Food very average and the only complaint is that the butter was very cold and hard to spread.

The good: A very nice atmosphere and design of the place. The staff is friendly and informative. Lot of different menu options. The bad: Parking is not great, which is the reason for 4 stars

It's fine, been there twice while visiting friends. Burgers are good but over priced. The fries are ok but the staff were great. I guess it's good but I'd rather not pay almost 30 dollars for a drink burger and fry when I could get a much better and higher quality meal for the same price.

I came in Sunday before the festival and I was immediately sat and served. The waitress Gabi provided excellent service, I got the breakfast burrito and it was just okay. The flavor is bland. The hash browns were a bit greasy but the coffee was good.

Great burger. Not the cheapest for a burger, but always good and I like the drinks being served in a mason jar. Can't go wrong stopping by for one of their delicious burgers and fries. Lots of seating inside with several tables outside overlooking the Morristown green. Worth a stop.

My husband and I enjoyed a wonderful experience last night for our 10th anniversary. This was our first time at Roots. The service was excellent. Our server Nick was sweet and professional. The food was very good! Cowboy steak cooked perfectly! Beef Wellington also cooked well. Pastry shell could have been cooked a little bit longer, but I was still very pleased with it. Yellowfin tuna tartar was good as well as the lobster bisque. They surprised us with a very beautiful sundae dessert. Thank you for a very good experience! We will definitely be back!

I rate this Roots location a 4.5 out of 5 relative to other steakhouses in the same price/quality range. I think it's a little hard to directly compare a higher end steakhouse with a typical restaurant because of the a la carte nature of the steak menu (which is the main draw). This location was excellent. We ordered the chopped salad and calamari to start, For entrees we ordered the petite filet (medium), prime ribeye (medium rare), and the salmon (medium). For sides we had the original mac and cheese. Everything was cooked perfectly and very good. Their prices are in range of what you should expect to pay for this range of quality. The atmosphere was dark, cozy, and cleanly arranged. While the food and atmosphere was very good the service was fantastic. From the moment we walked through the door there was never a second where the staff wasn't ready to provide customer service in some way without being overbearing. The manager checked in a few times to make sure we were happy. Our waitress was absolutely excellent. She was attentive, pleasant, knowledgeable, professional, and efficient. But something unique happened. While eating the calamari my son accidentally ate one of the chili peppers. He's not used to any kind of heat so the peppers stopped him in his tracks. I gave him some bread with some butter to help reduce the spiciness (any dairy helps with spiciness). Our waitress noticed this from afar, figured out what was happening and within maybe two minutes she brought a glass of milk over to my son for the spiciness. Obviously my appreciation has nothing to do with a complimentary glass of milk. It had everything to do with a waitress and service team who were focused on providing the best dining experience possible, anticipating needs, and being proactive. Excellent experience all around. We will certainly be back.

5 Stars – A Memorable Lunch at Roots Steakhouse I recently had lunch at Roots Steakhouse and was thoroughly impressed. From the start, the “popovers” (a savory, salty, cheesy roll) were an absolute standout – warm, flavorful, and the perfect way to kick off the meal. While the food was definitely on the pricier side, the atmosphere made it well worth it. The restaurant had a relaxed, intimate vibe with a small crowd during lunch, and the staff was incredibly inviting and attentive. I ordered the filet mignon, which I’d rate an 8/10. It had a beautifully crusty, savory outer sear that was nearly perfect, and their house steak sauce added a unique and enjoyable touch. However, the real highlight for me was the loaded baked potato – especially the bacon bits. They were smoky, savory, and packed with flavor, making every bite something to savor. Overall, it was a great experience. I would definitely return to try dinner next time and see how the evening atmosphere elevates the experience even more. Highly recommend!

We went to celebrate my boyfriend’s birthday and since we are new to town we figured it wouldn’t be a big deal to go in for dinner on a Wednesday night without a reservation and we were wrong. Fortunately though the host was able to get a us a lovely booth. Just saying make a reservation!! Further we got squeezed into the best section (Jake’s section). Jake made our experience entirely unforgettable. He was so knowledgeable about the menu and even gave us excellent wine pairings for our meals. We ordered the beef Wellington and the cowboy. We raved about our meals and wine and savored every sip and bite. Everything was topped off with a massive ice cream sundae that was so fun and made my boyfriend feel super special. Overall, this was an incredible experience from start to finish. I wouldn’t listen to the people saying the food isn’t worth the price, or that it’s too loud?! It’s a busy restaurant it’s gonna be loud and it’s 2025, you want a good meal you have to pay more or continue to order off the dollar menu….

I met a friend at Roots last night and I could not be happier with our meal. Our waiter Nick was highly attentive without being overbearing, and the manager even stopped by our table to check in and make sure we were having an extraordinary experience. I had the aged cowboy steak… and it was cooked to perfection. She had the lobster tail, and claimed it was fabulous. The prices are high… which is to be expected at a high end steakhouse, but when you end up eating a meal that melts it your mouth and is bursting with flavor, you realize that sometimes … it’s worth the splurge!

Came for birthday celebration, a tradition for the family. I got the chicken parm, amazing. Need to mention the popover that came first for everyone, that is SO delicious and devoured in seconds. Had fried calamari and raw oysters, amazing. Steaks tasted delicious. Dessert was on the house, selected the gigantic sundae with many toppings. Everyone enjoyed dinner, especially the kids. Servers were extremely nice and polite. Spacious with dim lighting. unfortunately, it is loud in the restaurant.

Had the MOST memorable dining experience for my birthday at Roots Steakhouse in Morristown. I’ve been to the locations in Summit and Princeton as well, and am a huge fan of the service and food. Our waiter was incredibly sweet and brought a free Sundae dessert despite not ordering one because we were full. It made our night! My bf had never been to Roots, but was so impressed that he cant wait to return! Our filet mignons were cooked to perfection and all of the apps and sides were incredible. My faves are the colossal shrimp cocktail, burrata app, & Cesar salad! We also got a side of the potatoes au gratin to share. Big thanks to the chef, staff, our waiter, and the managers that came to check on us while dining. It was above & beyond!!!

Our good friends invited us to the Blue Morel for Easter brunch/dinner. They had dined there before and enjoyed it. We went online to see if they had a special menu, but didn't see anything. When we arrived, we noticed the parking lot and the restaurant were both fairly empty. We also noticed they were serving a buffet for $100 a person, not including drinks or gratuity. If we had not been with our friends, we would not have stayed. Empty restaurants serving buffets are seldom good. The entire experience was very disappointing; the servers were inattentive (we had to ask for water every time a glass was empty), and they seemed generally indifferent to providing any service at all (this could have been because the gratuity was included on the check). There were a large number of items on the buffet, but because few people were dining, many of the selections were not hot, and some of the selections with sauce had congealed. The meat carving station was fine, as was the omelet bar, because they were made to order. But at $100 a person, you would expect much better food and service.

The Blue Morel is located within the Governor Morris Inn Marriot. I have to say that our meal on Mother's Day at Blue Morel was a bit of a disappointment. 1.) there was no mention in the reservation with Open Table that it was a buffet offering - not what I was hoping for in a Mother's Day meal out 2.) it was $99 per person (not a good value at all) 3.) there was a service charge added to our bill that we were told was printed on the menu yet we couldn't find it anywhere 4.) we had a 6 o'clock reservation and they started breaking down the buffet at 7. The food was good, but not $99 a head good. We spoke to the manager and he said it was all good feedback and would help him in the future (meh!). Wish we had ended up somewhere else and had $50 delicious entrees and cocktails for a $300+ meal.

Blue Morel is a lovely restaurant. The atmosphere is very high class and the service is excellent. The presentation of the food is wonderful as well. I felt the desert was a bit stale, but each of the entrees was very good. All in all this is a wonderful establishment.

Everything about our experience was five stars—from the warm and attentive service to the impeccable quality of the ingredients. The dishes are clearly crafted with care, and the flavors are simply outstanding. I’ve been searching across many countries for the perfect Brussels sprouts side dish, and I can confidently say I’ve finally found it here. Absolutely unforgettable! The Colombian waiter was friendly, professional, and knowledgeable—enhancing an already exceptional experience. Every detail, from the presentation of the plates to the beautifully curated displays throughout the space, speaks of sophistication and thoughtful design. You truly feel taken care of. I would recommend this place to anyone who appreciates high-quality food, genuine hospitality, and a refined atmosphere. If I had one very small suggestion, it would be to consider adjusting the music. While it’s a minor detail, I believe classical, blues, or jazz would better complement the elegant vibe of the restaurant—but of course, that’s just personal taste.

Enjoyed Christmas dinner here for our first visit. Ambiance is very nice. Food was good with beautiful presentation but nothing amazing. Halibut was a little tough and dry and my dessert was frozen in the center so obviously not made fresh. Service was ok. Felt like since gratuity was included for holiday that the server didn’t have to try to hard. Offered no menu tour, was just an order taker. Had to keep flagging someone down to refill our waters. Not many places open for Christmas though so we’re just grateful to found a place.

I was visiting from out of town and had the opportunity to have dinner here. The burger was very tasty. I enjoyed the jam sauce with its added tastes to the overall meal. My companions had a variety of things including steak and Ceasar salad. We were all very pleased with our selections.

Sat at the bar for dinner on a Friday night. The ambience is great and the food was very good. They have a decent selection of wines and bottled/canned beer. The espresso martini by Kevin was excellent. Great place for a quiet dinner or just drinks.

I just couldn't eat it. The chicken tenders were dry and not edible. My friend got a burger and it looked horrendous. I almost threw up just looking at the burger. I asked for water and got some combination which was not water. It was thick and felt like glue.

Local gem Irish pub with excellent food. Great burgers and sandwiches and friendly service. Great place for fan groups to gather to cheer on their team.

We're from out of town. Our 3rd time visiting. Atmosphere is very much like a genuine Irish Pub. Love it!

Stopped in for lunch. Started with a half and half. Tried the old bay wings with the Chicken Milanese salad. Both were very good !

We recently had a wonderful experience at Grasshopper Off the Green and will definitely be going back more often. A group of about 10 adults and 6 toddlers had outdoor plans that got canceled last minute due to weather. Literally just hours before we planned to meet, we decided to move indoors and try Grasshopper. I contacted the owner, Brian, and explained we didn’t want to be in the main dining room with all of the kids and we were hoping to go somewhere where they can move around a bit. He was extremely accommodating and allowed us to use the party room downstairs. We planned to go upstairs to order our food and drinks but the bartenders were amazing and came down to serve us even though they were handling parties upstairs as well. The service, food, and drinks were amazing and the space allowed the kids and adults to all have a great time. It is hard to find a place that is truly family friendly but this place is definitely it. I highly recommend.

I first came here a year ago in June for the first time for Tuesday karaoke with two good friends of mine and then last September came back with two of the same friends before my one friend moved to Ohio and I would continue to come by myself for karaoke Tuesdays after he moved and I indeed have had good times and met new/great people. That doesn’t mean I’ve had all positive times as I have had a lot of issues trying to order a drink or food and the bartenders just don’t acknowledge and need to have better attitude and service towards others. This one bartender that acts all whatever and everything and like he hates his job cause he works all day and night Paul, who had no right to one time judge me over how I would always come by myself and have no one to talk to and how I never tip and just sit at the bar and stare at people. I think he’s someone who should not have anyone serve anything from him. I also try to indeed interact and have conversations with people whether it’s meeting new people or people I already know. During karaoke it is always very loud were it’s hard to here. I try to be friendly and want to talk to people but no one will talk to me unless I do so, but when I tried talking to these girls it was so loud so they couldn’t hear me and they acted like they didn’t know what I was talking about, like I’m not speaking English so I got pissed off and stormed right out of the bar. I’ve especially have read a few bad reviews about Grasshopper for all these reasons so this will certainly do it. I’ve read bad reviews that had to do with the bouncer and it must be that same bouncer who I did have a problem with when he started confronting me in a aggressive way about how I was feeling when I got pissed and this same bouncer literally always let’s me in cause at a point he would know me where I’ve been a regular. He also always just sits there and just stares in a certain direction and does nothing. They need to have better staff for bartenders and bouncers that know how to treat people with respect. Overall, I haven’t been coming back since that day in June I last came, so it’s been over a month and I have not wanted or had any feeling to come back after what happened last time with these issues I dealt with! There are other bars out there that I wish had Karaoke nights especially bars in Morristown that are probably a lot better to be at and welcomed at. My friend that moved said after everything I personally told him said to me “I’m sorry Grasshopper lost it’s mojo.” Everything that happened from my last time was just overall unacceptable!

My wife and I had our wedding drinks here to kickoff our wedding weekend. We would absolutely recommend the Grasshopper for any event! They were incredibly helpful, responsive, and went above and beyond to make our night special, including customized food and drink menus! We can’t wait to stop in again soon.

My girlfriend and I visited South+Pine in Morristown for her birthday lunch on a Saturday afternoon. While we were excited to try the place based on its glowing reviews, our experience turned out to be a bit uneven. Parking was a hassle, there's no dedicated lot, so we had to find street parking, which was metered and tough to come by on a weekend. We arrived around 3:00 p.m. and found the place nearly empty, with only one other table of diners inside. The space itself was cozy with a rustic charm, highlighted by unique wall decor made of old doors pieced together creatively. It had a quiet, relaxed vibe. We started off with drinks, the toasted coconut latte and the vanilla bourbon latte. Both were delicious, not overly sweet, and offered a nice balance of flavor and coffee. However, by the end of the drinks, the syrup had settled at the bottom, making the last few sips overly sweet, so I didn’t finish mine completely. For an appetizer, we shared the spicy lamb meatballs served over Greek yogurt and cucumber relish. They were flavorful, though definitely not spicy despite the name—barely a 1 out of 10 on the spice scale. For our entrees, I had the short rib and winter veggie hash with poached eggs and chipotle hollandaise, which was pretty good in terms of taste, but I was disappointed by how little short rib was in the dish, it leaned heavily vegetarian. My girlfriend ordered the Fried Chix 2.0 (chicken and waffles), and unfortunately, it was a major letdown. The chicken was bland and lacked seasoning, and even the waffles didn’t impress, which was especially disappointing since she’s a big waffle fan and didn’t even finish it. She said it was bland and chewy. Probably an over mixed batter. We also got a side of Polenta fries, made out of corn meal. These were pretty good, crunchy outer shell with a mushy seasoned corn meal on the inside. Service started out strong with a kind and attentive waitress who greeted us and brought our drinks. However, the second server who took our food order was less pleasant, her demeanor was curt and a bit rushed, despite the restaurant being nearly empty. At one point, she even pressured my girlfriend to order quickly, and I had to ask her to come back in a few minutes. Meanwhile, we could see some staff casually chatting at another table, which didn’t make the rushed vibe feel very justified. We decided to skip dessert and try another spot down the street instead. Overall, South+Pine had some highs, like the lattes and cozy atmosphere, but also several lows, particularly with the entrees and service. I suspect the rave reviews are more reflective of their dinner menu, which we didn’t get to try. I might consider coming back in the future for dinner, but as far as this birthday lunch went, it was just okay.

We had brunch outside on Sat. Shared two appetizers and two mains. Food was fresh and delicious! Service was great as well. Love the lamb meatballs, very tender. Salad was fresh.

Nice place, food is also tasty. Staff is very professional and kind. So with that said experience was memorable but what left the sour taste in our mouths was the fact we got punished for using credit card as payment. Meaning got charged service fee! I am sorry but how is that guests/ clients responsibility? The owner of the place can pay his own credit card fees and charges. What times are we living in? It’s 2025 not COVID time where restaurant owners got this scam going then. So I will suggest for all there are so many other restaurants in Morristown that have great food and ambiance you can skip this place and won’t get punished for using credit and not cash. The owner runs a good scam for sure. Won’t be back!

We recently celebrated birthdays / Mother's Day with a great meal at South+Pine American Eatery. I highly recommend this BYOB restaurant as the a Chef / Owner, Leia Gaccione, is super talented. She knows how to make creative dishes that have bold and delicious flavors using ingredients that are sourced locally. The outdoor terrace was also a pleasant experience.

Very pricey. Date night. $57 for each order of Skirt Steak, portion was normal. Charcuterie for 2 was $47. The food was tasty and good. Service was good. Inside the restaurant is very small and tight. We opted to sit outside but they would not allow us to sit at a table for 4 people so we had a very small table for 2. My husband is 6’5” so it was very tight and the sun was on us despite their outdoor structure. There Many 4 person tables that were open and remained unoccupied the entire time we were there, one and half hours. I get it, they could have had a mob of people come at any given time but when you have reservations and have a husband who is very tall, it would have been great if we were comfortable during our dinner. Other wise everything else was good but again very pricey. Steaks at Ruth’s Chris steakhouse and roots are not even this pricey for skirt steaks.

Got to enjoy a lovely evening dining outside South + Pine tonight. We had the steak and cesar salad with chicken. Both were delicious. The wine selection was even better! Alex our waitress spoiled us at the end with two lovely glasses of their coffee infused wine. Thanks for everything! Looking forward to coming back.

It was a busy Friday evening around 7. If you know Morristown, you know it's very lively. We were seated inside, no wait time despite how busy it was which was very nice. Ambient lighting and upbeat music filled the air. The staff was very attentive. Never rushing us but checking in just enough. We did not pay attention to the fact that it there was no hard alcohol, only a wine infused menu. They had great options. My friend asked to have the closest thing they could make to an "Old Fashion" and it turned out pretty well! We did not miss the hard liquor. When the food came, the presentation was a 10/10. My friend got pork ribs that came with cornbread which he rated a 10/10. As a gluten-free, dairy-free girly, it's a lil harder for me. I opted for the chicken and they quickly accommodated my request for the parmesan truffle fries (minus the parmesan and confirmed that it would be made separately to ensure there was no gluten in the batter). The fries were mouth-watering! I could not get enough! The chicken, not so much but it was plated beautifully! All in all, it was a great experience and we never felt rush, even when it was 25 mins before closing and they were tidying up.

Extraordinary service! Emilio is hands down the most attentive server. We celebrated our anniversary and were not disappointed. My husband was so impressed with the tuna appetizer that he said he won’t be able to eat sushi for a month at another establishment. The stuffed mushrooms were out of this world. The chef did his thing tonight! Homemade soy and chili sauce to perfection. We both had the surf and turf and it was impeccable. We ended with the cappuccino crème brûlée and it was to die for. They ended our night with a plate celebrating our anniversary and we feel so blessed. Louis the manager not only extended and more than accommodated our (late) reservation, but checked on us throughout the night. I wish I could say we were family or friends writing this, but literally first time guests. We will be back for regular date nights! (PS It’s a BYO!)

Absolutely fantastic culinary experience. Each dish is a work of art and tastes amazing. I highly recommend the Canadian elk medallions. Not a cheap place but definitely worth it. Conveniently located across from the Hyatt so you can park underground there.

I've eaten here three or four times, and it is always excellent. The service is super friendly, attentive, and easy going. The food is wonderful, with many choices, and they have been able to accommodate our large groups (15-20 people at a large table) quite comfortably. Not inexpensive, but well worth it for the quality. Highly recommended.

I absolutely cannot give this establishment enough praise. We had a repast for my father there. Another establishment canceled on us at the last minute. Nestor and Louis could not have been more accommodating and helpful, especially given the short notice. They are some of the nicest and most genuine people in town. The food and the service was amazing, and everyone in attendance couldn't stop raving about it. They took a very difficult situation and provided us with a truly amazing experience. If you are looking to host an event or just go out for a great dinner, you will not be disappointed with Chef Freddy's Table. Nestor and Louis will go above and beyond for you.

Very good restaurant in the heart of Morristown. They have multiple types of ravioli and they are all worth trying. Tremendous seasoning on the steak, the asparagus was phenomenal.

I ordered take out for my family. Terrible. We ordered the salmon and Steak Au Poivre to name a few dishes. The steak was very under cooked, tough and full of fat, so much it was hard to chew. The sauce came in a plastic container that was melted I assume the sauce was extremely hot when poured. For the price of the dishes and that take out is offered maybe spend a little more on the containers and cutlery? The forks and knives given with the steak were not strong enough to cut the meat. Very bad experience.

The watermelon salad was excellent, I had pasta noodles with chicken, and the chicken was overdone and dry. The meals were more on the pricier side. The least expensive was 28, on average 40 to 50. The service was excellent.

This was my little sister and I first time at this location. Great service, atmosphere and location. One suggestion I would make is that they season the burger a bit more. But other than that, the food was good and they are not shy when it comes to the cocktails. I was feeling mighty toasty off one drink (rum and dummer🫠)

Very cool spot in town amazing beer selection food was uniquely prepared. Check the menu out definitely worth stopping by. Looks like a good social spot. Also they can modify food choices for vegan.

Came here for lunch, the food was ok, nothing crazy to brag about and nothing really to complain about. Nice bar, very nice beer selection.

My employer hosted a company gathering here, and the restaurant truly delivered. They set us up with part of the upstairs back room, and the space worked perfectly for our group. The food? Outstanding. We had juicy hamburger sliders on cornbread buns (yes, cornbread!), pizza, wings packed with flavor, and a great selection of veggie bites. The staff handled our big group with ease—attentive, patient, and genuinely kind. They kept things running smoothly without missing a beat. I’ll absolutely be coming back on my own next time.

The Office Bar & Grill is the perfect spot for great food and a relaxed atmosphere. The menu has something for everyone — from juicy burgers and wings to fresh salads and tasty entrees. Everything we ordered came out hot, fresh, and full of flavor. The service is always friendly and attentive, and the staff makes you feel welcome whether you’re grabbing a quick bite, watching the game, or meeting friends for drinks. The bar is well-stocked with a great beer and cocktail selection, and the prices are very reasonable for the quality. Overall, The Office Bar & Grill is a go-to neighborhood spot — casual, fun, and consistently good. Highly recommend for both lunch and dinner, or just hanging out at the bar.

The Wiener schnitzel was hard, overcooked, dry and hard to cut. While the portion was generous it didn’t make up for the poor taste. The red cabbage had no taste. It was not worth eating and the very small portion of spaetzle was not good. No taste. The server was either brand new or untrainable. He kept saying “no problem”????? The salt shaker was so greasy feeling and the salt did not flow. I don’t know how the experience could have been any worse. I suspect you should keep to pub type food and skip these specials. You don’t have it in you. The potato pancakes were the size of half dollars and the apple sauce portion even smaller. And add the extra work of finding parking… never again.

Had a great experience at The Office Tavern! The service was excellent, friendly, fast, and attentive. The food was just as good, everything came out fresh and full of flavor. Definitely a spot I’d come back to. Highly recommend!

This was such a cute place. The vibes were so fun and summery. I wish it wasn't so hot outside because I would have liked to go out to their rooftop bar, but I’ll have to check it out next time. I got the rock shrimp rigatoni and it was a little spicy but overall a great choice!

Great place to have lunch! Door was delicious, nice beer menu and a very friendly atmosphere. Their burgers are some of the best I've had. Highly recommend to anyone passing through the area.

This is a modern slightly upscale take on the tavern with nickel gap shiplap covered in white for the dining room. I searched for a solid burger in Morristown and this seemed like the best choice. Service was prompt, glasses were too small yielding limited liquid after you receive a glass chocked full of ice. The Tavern burger called me and I went wild and chose the onion rings. These appeared to be house made with a purple onion on the inside. I found them to be too crispy causing them to break when bitten into. The burger was excellent with a great bun to meat ratio. The bun itself was incredibly soft and enjoyable. Otherwise there was nothing else notable about the meal.

Adorable spot with a super warm staff! One of THE BEST espresso martinis I’ve ever had. I was obsessed with the Mexican street corn flatbread & popcorn shishito peppers with a super limey sauce. Also would highly recommend the seared scallops (the crab fried rice it was over was addicting).

Cool place. Came here with some coworkers to get tapas. We were able to try all the small plates! Good portions to share and enjoy. Prices are reasonable. Will come back if ever in the area.

We came to celebrate a co-worker’s birthday and had a fantastic time! We ordered a bunch of appetizers and drinks, and everything was amazing. It was my first time trying a non-alcoholic Sauvignon Blanc ! I didn’t even know that existed! Very cool option, and I appreciated that they had it. The appetizers were excellent overall ! bold flavors and beautifully presented. Some were a little on the spicy side, but nothing too overwhelming. The vibe of the place really stood out to me it has this cool, New York City chic restaurant feel, which I absolutely love. Definitely a great spot for a casual celebration or just a stylish night out.

Great experience over brunch for a party of 10. The server was very responsive to allergy requirements of one on our party, clearly indicating items that she couldn't have, while recommending others. Cocktails were good and the food came out nice and hot.

Our baby shower experience in the Wine Room and Rooftop areas could not he been nicer. From the planning stages through the end of the party the entire staff went above and beyond to fulfill our every need. It was a joy working with Kelly, Events Manager, who was professional, attentive to detail and flexible in accommodating our requests. Our guests raved about the food, which included several out of the ordinary dishes, prepared with fresh ingredients and delicious unique combinations. I would not hesitate to recommend Town Bar as an event venue.

Town Bar + Kitchen isn’t just another modern American spot it’s the kind of place where real technique, hospitality, and local sourcing all actually mean something. I’ve eaten here before and loved it, but tonight I was lucky enough to sit in on a chef’s tasting with Executive Chef Jeffrey Marfil and it took things to another level. First off, the vibe: clean, modern, welcoming. It’s upscale without being stiff. Service is tight. And if you’re lucky enough to sit at the bar, make sure Brian’s working. The man knows his way around a cocktail creative, balanced, and always dialed in to the meal. Drinks here don’t play backup they elevate the experience. As for the food, while the tasting menu changes, the quality does not. What stands out most is the attention to detail and the commitment to local sourcing. Ingredients are pulled from nearby farms, and you can taste the difference. It’s not just farm-to-table buzzwords it’s real. Clean flavors, beautiful execution, and a level of finesse that doesn’t sacrifice comfort. Staples like the lumpia, tuna tartare, charred octopus, and short rib still hold their own, but the tasting gave us a deeper look at what this kitchen is really capable of: layered, intentional dishes with thoughtful textures and unexpected touches. It’s intimate. It’s chef-driven. It’s clear this is a team that takes pride in what hits the plate. Whether you’re just stopping in for dinner or lucky enough to sit in for a tasting, Town brings something special to Morristown. Already looking forward to the next round.

Nice vibes. Came here to celebrate a friend’s birthday for lunch. We were treated well. It was a beautiful day so the space was opened. Food is good, decent portions, service was also good! Will come again if ever in the area.

Stopped by after an event in Morristown and had a great experience! The staff was incredibly welcoming and attentive, which made for a very pleasant visit. We sat at the bar and tried the tuna tartare and the meat & cheese plate. The tuna was delicious though there was something soft underneath that I wasn’t a fan of it wasn’t quite my taste, but that’s just a personal preference. The cheese board, was a great choice! It had a great variety, and the cheeses were really flavorful, perfect for sharing. The atmosphere was also a cozy, cute, and inviting. I’ll definitely be back to try more dishes. Highly recommend it!

Last night came here on a sweet date and enjoyed the small upstairs outdoor area. The food and drinks were great, as well as the ambience. We also had a wonderful server who somehow knew exactly when to check in without hovering. She was sweet, attentive, and low pressure. I was surprised to learn it was her first official shift! Thanks, will definitely be back many times. Shout out to the affordable, delicious cocktails, the enclosed roof area, and the wonderful server.

We had the best experience throwing a last minute surprise engagement party for our friends. Town Bar & Kitchen was incredibly accommodating in every single aspect. David was so enthusiastic and friendly when assisting me on the phone with the booking. Joseph was an amazing server for our group. he was the highlight of the night with his extreme accommodations for our large party. This place absolutely blew our expectations away with the way they handled this party and we are extremely grateful for their hospitality!!! Would come back here again and again. We were NOT an easy group to accommodate, and they were spot on with everything.

We had a great time this weekend sitting outside while the weather was still nice. David was our server and he was excellent, knowledgeable, quick, and had us laughing. I wasn't sure about ordering the pumpkin ravioli, but it was delicious. We’ll definitely be back.

I was really looking forward to trying the ramen, but unfortunately it was one of the most disappointing dishes I’ve had in a while. The broth lacked depth and spice, leaving it bland and one-dimensional. The noodles were fine, but without a flavorful base, the overall experience fell flat. I expected a bold, rich, and comforting bowl of ramen, but this was missing the seasoning and heat that usually make ramen so enjoyable. I truly hope the restaurant considers enhancing the broth with more authentic flavors and spice, as the presentation and concept had great potential—it just didn’t deliver on taste this time.

Without a doubt, the best ramen place I have been to in the area. Service is quick and everyone there is friendly. Food is DELICIOUS. Tried a couple things and cannot wait to go back to try more of their menu. We had the spicy Tonkotsu ramen and it was amazing. The soup was spicy and flavorful. They use egg noodles which are my favorite and the pork belly was nice and tender. Definitely recommend this or the original Tonkotsu ramen if you’re not into spicy. It’s not too hot but there’s a little kick. We also got the Lincoln signature roll aka a wrap. I’ve never had a sushi wrap before and I was pleasantly surprised by how much I liked it. The process there is cool too because you can actually create your own burritos, bowls, poke bowls, etc. Lastly, I got the J.K Rowling fries. They are korean or Japanese style fries topped with kimchi, pork belly, cheese, spicy mayo, and teriyaki sauce. Pretty heavy side dish but very tasty. One hundred percent would recommend checking this place out. I was not disappointed. Update: adding comments for COVID regulations as of September 2021. Interior is very clean and all staff members are wearing masks. Felt like a very safe experience.

This place is great! We had originally ordered through door dash where our food was taken by our door dash driver and we never received our food, after calling the restaurant they were nothing but helpful in making sure we got the best service and remade the entire order! The food was great! Great place!

The rice and salad bowls (make your own) is really good! Fresh vegetables and the dressings made the bowl delicious. The service takes some time, so feel free to place the order ahead. I’m definitely going here again!

We love the food, not gonna lie, and so I was very conflicted about leaving a 3 star review. If there were a 3.5 that would be more appropriate. Our problem is not with the quality or flavor of the food, its generally on point. Our complaint is with two things. The meat portions seem to have gotten smaller, I would almost say half the size they were. Tonight we had Shoyu Ramen and Tonkotsu Ramen. It's disappointing when paying $17 for a bowl of noodles. There should be more protein. The other complaint is that when ordering through the site, we couldn't select anything other than 20% for a tip. It seemed forced (which is wrong), but maybe its a bug? On what planet does it make sense to pay 20% for pickup order when a person is simply handing you a bag. It's not table service where they are fetching things from the kitchen, answering questions, making conversation, checking to see that your meal is good. Its literally handing you a paper bag. We were starving and were wanting the food so we paid it but I guess that's a prime example of what's wrong with tipping in the US. We (most people, I mean) just PAY IT stupidly. A $5 tip for a pickup order is plenty generous for, again, handing you a paper bag. Not 20% on an $80 order We will definitely eat there again and maybe when I'm not so annoyed at both of these things I'll delete or modify the review. But again, these two issues were disappointing.

I am not the person to write this review I don't like any type of seafood, that said the non seafood offerings were great. The chicken bao was flavorful and hit the spot. I would be interested in trying their chicken teriyaki another day. The bowls looked large and the diners with me said they were good.

I’ve been coming here for a while and the Spicy Karaage Ramen is by far the BEST RAMEN I’VE EVER HAD (and I’ve eaten lots of ramen.) The broth is literally perfection, I want to get a job there just so I can figure out how they make it. Seriously, try it- you won’t be disappointed.

The food is very good here. One of the best burgers you can get. Great bar vibe. Service was outstanding. Roy did a great job managing the bar and the tables and provocative is a rare commodity these days, great service.

We come here with my two small kids for dinner almost every week. The food is great and reasonably priced. Staff are super nice. I also pop in late night from time to time and always have a blast.

One of many bars within the Morristown area and this one is conveniently located across the street from the parking lot. I've been here many times in the past on previous coworker hangouts, but it's a cool place to hang out with TVs and good for groups. When I went, it was pretty busy after a concert and there was only one bartender that had to staff both drinks and food.

Thirteen people. We ordered a variety of dishes including the tater tots, mussels, shoshito peppers, onion rings, ribs, french dip, burgers, and several other dishes. The service was attentive, and we were all pleasantly surprised by the quality of food given the reasonableness of the prices. Most of us had two drinks. We left very satisfied. Excellent for parties of people.

Solid First Time visit. This is a Bar first, restaurant second. Limited seating for Food, but it works for the size of the space that is available. The Bartender was taking orders on the floor and making drinks at the Bar. She did a great job, was very pleasant. The food was Solid, good apps and the Burgerse were fresh. Solid experience all around. Would go back again.

The quesadilla was exquisite. No bias I am just simply a patron via someone else. If you need to rip a dilla quality spot

Nice place that's not usually too crowded.Good good & beer, nice casual spot to stop by with an inviting atmosphere.

Quaint Persian restaurant with good food. Their “Barg” Kabab was exceptionally good. The rice was well made and their house douq (yugort drinks) was not bad. Parking is on the street only. There is a public parking structure up the street.

I visited Marjan Fine Persian Grill with a close friend on a beautiful evening, and what followed was a dining experience marked by grace, care, and subtle attention to detail. We were welcomed just beyond the front door at a small podium. The interior is arranged in such a way that, once seated, you can see only your own table and perhaps a few others, a layout that creates a quiet, intimate atmosphere, rare in most restaurants. We chose to sit on the patio, drawn by the pleasant weather. Our table was nestled beside a flower bed in full bloom, adding a natural elegance to the setting. The staff prepared our table with a crisp white tablecloth and soft green linens that were clean and thoughtfully pressed without being overly stiff. Menus were paper, tucked into folding plastic sleeves. This appeared simple and practical. Cold water arrived promptly in two glasses. The menu was descriptive and helped us get a good sense of each dish’s ingredients. That said, someone unfamiliar with Persian cuisine might not immediately recognize which dishes are meant as dips or small plates. A bit more context would help newcomers better navigate what is clearly a well curated menu. To start, we shared the kashk-e-bademjan, a warm eggplant dip rich in roasted flavor and depth from grilled onions. When we finished the bread before the dip, more was brought to us without request or charge. It was a small gesture, but one that reflects genuine hospitality. I ordered the Shishlik (lamb chops), which the menu and our server informed us were grassfed and imported from New Zealand. The meat was beautifully cooked, tender, juicy, and clean on the palate, with no heaviness. A few slices of lime on the plate allowed for just the right touch of acidity to brighten each bite. The dish was served with basmati rice, a standout on its own. The rice was aromatic, warm, and perfectly textured, with seasoning that was flavorful yet balanced. It made a wonderful companion to the meal, and even after the lamb was gone, I found myself happily finishing what remained on the plate. My mint tea arrived with sugar on the side, allowing me to adjust it to my preference. It paired nicely with the food, especially the rice, and added a refreshing balance to the richer elements of the meal. My friend ordered the kabob-e-kubideh and remarked on how juicy and flavorful the kabob was. It had a deeply appetizing aroma and was cooked just right. It was moist but not oily. One thoughtful detail worth highlighting was the water, which was brought to us in a decanter filled with ice. This small touch meant we never had to wait for refills or ask for more. We simply poured as needed. It made the meal feel relaxed and uninterrupted. Our server was attentive and checked in at appropriate moments. We never felt rushed or forgotten. When we asked for the check, it was brought without delay. The only aspect of the experience that felt out of step with the rest was the restroom. While it was clean and well stocked, it showed signs of neglect. A wet floor sign stood in the corner without purpose, and the walls bore marks and holes from hardware that had long been removed. It didn’t affect the hygiene, but it did slightly detract from the overall sense of care that was so evident elsewhere. That said, the water was warm, and the soap had a lovely scent, small but appreciated comforts. In all, Marjan offered us more than a meal. it offered us a moment of peace and richness, shared among good company. The food is excellent, the service attentive, and the setting thoughtful. I would not hesitate to return.

We ordered chicken soltani and jujeh kabob, both were delicious! The persian ice cream was not to be missed! We loved the service as well.👍 The only down side was there are mosquitos flying around the backside of the restaurant (we sat on the last table near the toilet area)😞

Delicious food! Excellent service! If you want to try a very unique dessert, try faloudeh, very different texture with the frozen rice noodles and refreshing with the lemon sorbet, not too sweet, perfect ending for a meal

Food was delicious, definitely recommend trying out the appetizer combination platter. The sirloin kabob with saffron rice was juicy, ton of flavor was amazing. The Shirin Polo was fragrant just a caution a little too sweet for my liking but still loaded with flavor. Only qualm I had was the Fesenjoon was way too sweet and almost felt like borderline desert. Definitely something I would order again. Other than that all the dishes were great and the service was top notch. Would definitely be coming back to try other dishes.

I ordered koubideh kabab and it was very dry and tasted more like "kotlet". As can be seen koubideh was thinner in one side and super dry and close to crunchy on outside. I had koubideh in US in 6 different restaurants and this one ranks 5th. A bit too spicy too. Their koubideh is not recommended. The staff were very kind and respectful. Food also came out fast.

This restaurant is a hidden gem. The staff are so friendly and accommodating and the food is absolutely amazing. The grape leaves were delicious, the puréed eggplant was the best I have ever had and the hummus was delicious. I got the salmon kabob which was also delicious. I tried the lamb chops and they were the best lamb chops I have had at a restaurant in a very long time. To top it off the Persian ice cream is to die for. Literally the best ice cream I have ever had. I will definitely be coming back!

Wonderful restaurant with great food, drinks and service. The outside seating area is very nice in a pretty location. Had the seafood crepe which was delicious, with plentiful shrimp and crab and delicate sauce. Tasty duck entree. Joel our server was super attentive and friendly. Julio was warm and attentive as well. Top notch restaurant. Highly recommend!

The Grand Cafe will be a forever favorite. The food is consistently exquisite, and the hospitality makes you feel instantly at home. They treat you like family. Walter provides service that is second to none and is so loved!

Lovely quiet restaurant. Very crowded. Much older crowd. Food was good. We were in a difficult table where the hurried waiters kept hitting our chairs. The wine was exceptional. The wait staff are very attentive. The owner is on hand greeting all the tables. Walter was very kind on the phone and just as sweet in person. He moved us from in front of the piano to the main dining room area for a quieter table. I love that all the tables have white or pink tablecloths. The carpeting also helps absorb the sound and make for a quieter ambiance. I know people got more casual after the lockdown with their attire but we got dressed up to go to the restaurant, yet other older patrons came in jeans. Very disappointing when people don't dress up for a nice restaurant. I had the bronzino. My husband had the dover sole. Our son had the tuna. Our daughter in law had the pork chop. We shared the lobster salad. Our waiter messed up our order of birthday souffle for our son, but kindly took the charge off our bill. Our son ordered chocolate, but the waiter brought the Grand Marnier souffle instead, which was too sweet.

I recently enjoyed a wonderful meal and presentation by Xeris Pharmaceuticals, organized by The New Jersey Association of Osteopathic Physicians and Surgeons (NJAOPS), at The Grand Café in Morristown, NJ. I am looking forward to future events that NJAOPS may host at The Grand Café and my next dining experience there. Thank you for a wonderful evening.

Had dinner here with two of my best friends and it couldn't have been better. I had the glazed salmon special and it was probably the best salmon I've ever had. I asked for it medium rare and that's exactly how it came out. The wasabi mashed potatoes were incredible. Walter took excellent care of us!

The service was pretty nice, but nothing special. The atmosphere as beautiful and the view was so pretty. It was so cool to eat inside a toursit site! The meals were decent. I shared a seabass with my brother and although it was a bit plain, there were no bones! The mocktails were also amazing, the way they were presented was lovely. The desserts were to die for! We all shared the mille feiuilli, and I loved how most of the desserts on the menu were sharable! The area is great to walk around after dinner too! I would definetely recommend reservations as well because the restuarant can sometimes be at full capacity.

I can't say enough good things about my experience at the Grand Cafe. My family and I, a group of about 20 people, had a luncheon in a private room upstairs. It was a repast following an interment ceremony, so it was important that things go smoothly. I called the restaurant at around closing time on a Saturday night, hoping to schedule the luncheon for the following Thursday. I was expecting to be told to call back during the week, but Walter happily took my call and said he would "take good care" of me and my family, and he did. In the planning process, he was friendly, helpful, and accommodating, and when we were at the restaurant, he treated me and my family like we were guests in his home. The entire staff was polite and professional, the food was delicious, and the space was beautiful. I look forward to dining there again. Thank you, Walter!

The service was excellent and so were the mixed drinks. The food though, I didn't love. It was just ok, but pricey for what it was

Found out about this place while looking for GF restaurants in Morristown... This came up on a couple different sites .. all with food reviews, and it appeared to have a decent amount of options for my wife . We decided to give it a try. At first glance when we arrived, it had a nice vibe with a really cool atmosphere. We were greeted and seated within a minute at 5:30 on a Saturday (w/ no prior resv.) Our server was awesome, as he recommended some of the fav. Cocktails. I had 2 and my wife had 1. All were good but my little Piggy was excellent. We ordered 3 plates which we split. The wings, the shrimp n grits, & the Short Rib. All were great, but the grits were exceptional... Perfect amount of cheesybess and heat, delicious flavors. We also split an apple cake dish (also GF) and had 2 coffee s which all were awesome. All in all it was a great evening, unfortunately we're about 45 mins away but if when we're ever going to be close by we will surely return again. Thanks for a great meal 👍.

Had a great experience at End of Elm in Morristown. We ordered the steak and eggs and avocado toast—both were delicious. The cocktails were excellent, well-crafted and balanced. Our server (Caroline) was super friendly and clearly knew the menu well, which made the whole experience even better. Definitely recommend stopping by, and we’ll be coming back for sure. We parked at the train station and walked over.

The drinks are really good and creative. Staff is very knowledgeable about what they have available and are great at recommendations. The food is okay but would definitely return for the drinks. If i had to pick food, I would reorder the buffalo cauliflower.

Enjoyed this restaurant a lot. Food was very good - we loved the short rib tacos and tuna pizza. The burger was good but was a little more medium well than medium. The London bridge cocktail was perfect. 👌🏼

Really delicious food. Tapas..small plates. Great cocktails, inventive, well presented. So much good stuff hard to choose. A bit noisy for me would be my only complaint.

Amazing location with lots of small plates options, great for two people to share. Absolutely loved the tuna "pizza" which is more of a reinvention of sushi in a pizza shape. Staff is super friendly and helpful too. Very convenient location, just a couple of minutes from the centre of town. Would absolutely recommend visiting this place if you're in town and looking for some great food in a picturesque setting.

I’ve been here many times and always had great experiences. Amazing BYOB restaurant. The lunch menu is really affordable with good choices. The pad Thai was so good it didn’t make the picture 😂 I also like their Massaman Curry. I ordered the curry puffs as an appetizer and they’re delicious!

My mom and I sat down randomly while walking around and somehow stumbled upon what we both agreed was one of the best Thai restaurants we’ve ever eaten at. We both ordered the soft shell crab salad and were unbelievably impressed! It was one of the freshest, brightest dishes I think I’ve tried in my life. We would make the hour drive out to Morristown again just to come back for that one dish! We also ordered the spring rolls, gyozas, and crunchy salmon. Everything was absolutely delicious and the flavors were amazingly complex. Great service as well, and the owner is an incredibly lovely woman! Overall a 10/10 dining experience, cannot recommend it more.

I recently came here alone while walking around Morristown. I have always enjoyed Thai cuisine and this place does it best compared to anywhere else in Morristown. I ordered the Pad thai with chicken as well as a thai iced tea, both reasonably priced and exceeded expectations. The service, food, and atmosphere is amazing. I had a great time despite being alone & at the end I had a lovely conversation with the owner Phoebe, and my server Kim. They’re both wonderful people who made my experience the best I’ve ever had at a restaurant. I will definitely be returning!

Great BYOB spot. The service was great and the food was delicious. I will be returning.

Food was excellent. Highly recommend the Bangkok Duck and Royal Massaman Curry was super tasty!

Absolutely delicious Thai food. The establishment is BYOB, however, we have yet to dine in. Based on many takeout orders, we have yet to be let down. Our meals always have fresh ingredients, the perfect spice level, and great to-go presentation. We are excited to dine in the restaurant someday soon.

Origin Thai in Morristown is my go to place for my dinner. Phoebe, the head chef, is so personable and takes extremely good care of her customers. I look forward to walking in knowing how happily consistent my visits are. Highly recommend😄😄

I have been coming to this place for 8 years. I always love it! Great good, service and very affordable! It’s the best Korean restaurant in Morristown. It’s a small place, yet, very nice atmosphere.

First time in - I wanted sushi for lunch, and my favorite place locally was closed (Sunday). Only ordered carry out, but staff was friendly in this brief visit. Had higher hopes for the sushi rolls based on the high rating. In the end, it was very underwhelming, higher rice to fillings ratio than I'd like, and the portion of tuna and eel was tiny & barely noticeable in the taste. They went a bit heavy on the tuna sauce, as well. Perhaps they have earned the ratings in the past. This one chance I gave it to impress failed.

We ate here for more than 6 years now. The quality of food is great. The price is reasonable. If you like Japanese / Korean food than Laku is the place for you.

I was in the area running work errands and decided to have sushi as our take out last week. We ordered few different rolls, speciality roll and glass noodles for my son. Everything was great! We will return.

This is definitely my favorite sushi place in northern Jersey! I’ve been here many times since I moved up here and they’ve been consistent every time! I’ve even gone several times since the whole Covid situation and they are still amazing! The fish always tastes fresh and high quality. Tonight I got the Yum Yum Roll, the Volcano Roll and the Spicy Shrimp Dragon roll (all amazing) the specialty rolls are pricey but not more expensive than other sushi places in the area. They are also very filling. 3 rolls is enough for 2 people for sure. The staff and owners are all super friendly and are always welcoming! They are a big part of why I keep coming back. If you’re in the mood for sushi this place will not disappoint.

Really good price for special rolls. I won’t call it a sushi place, but they have good rolls. We really like Pier17, Sakura, V.I.P. rolls, but honestly all rolls were really good, loaded with fish. The owners were so friendly, and kept on giving us complimentary soup and side dishes. With tax and tips, we each paid $34. Can’t believe it is the price you pay in Morristown. Strongly recommend for family and friends dinner or a quick bite by yourself.

I decided to round up from 4.5 stars. I’m from Chicago and the tuna sashimi at this place is the first that has the taste of Japan fish markets (I’ve gotten used to tuna sashimi with little flavor and tastes like nothing). Here for a three day business trip and ordered their Chirashi bowl twice over the three day period. I would opt for the miso soup side here, I found the salad and ginger dressing very underwhelming. Minus .5 stars because on my first order at 8pm the rice on the chirashi was hard/not fresh. And one the second chirashi the rice was normal but there was no radish in the bowl! I love the crunch. So hoping there will be better consistency. Would definitely order from here again

Something changed and for the worst. What a shame. I've been a longtime customer here. The pizza overall quality and taste is not even close to what the standard was not too long ago. Their pizza is now tasteless.

The outdoor seating area was a pleasant surprise when I stopped by for lunch on a sunny afternoon. It was quiet, comfortable, and ideal for a quick bite with friends. The Mediterranean salad I ordered was fresh, generously portioned, and not your typical side salad. I liked the relaxed vibe here.

Sincerely, I had no idea what to expect, but this location exceeded my expectations. The sauce had just the right amount of herbs and garlic, and the meatballs were tender. It's the type of place where you could easily establish yourself as a regular. I adored the whole experience's traditional Italian vibe.

I was very happy with the quality of the food we ordered for my family- thin crust pizza, fried calamari and garlic knots. All were prepared fresh and delicious. Shout out to the owner, Michel, who was quick to rectify an order not up to his standards. I’m impressed and will order again from the Godfather of Morristown!

My family and I had dinner here, and everything was excellent, from the appetizers to the dessert. You could tell the staff cared about the experience and was friendly without being over the top. The simple, strong, and flavorful Italian cuisine truly brought back memories of what I used to eat in New York.

I was pleased when I came here at a friend's recommendation. The sauce had a homemade richness and the pasta was cooked to perfection. The service was prompt and courteous, and the atmosphere was warm. I'll most certainly return for another rigatoni.

Ordered $350 worth of pizza at 10:30am for noon delivery. 1pm and still hasn't even left the store. Called multiple times and was put on hold for 12+ minutes. Had to argue with them to cancel my order. Never ordering from them again. Horrible expeirence and service despite decent fod.

Ordered a pizza and some garlic cheese knots to go - pizza was pretty good, with a solid undercarriage and quality ingredients. I will say it was a little more hard than crispy, but otherwise crust was pretty good. I would pass on the garlic knots, not worth it in my opinion. Otherwise, staff were really nice and the inside seemed cozy enough!

Delicious THIN pizza. One of my top 10 pizza places.

Excellent 👌 Pizzeria and pizza here very, really delicious 🤤. Very tasty 😋 I like this place. We were with my family here a few times. Really good choice! 👍 I recommend this place: Pomodoro Pizzeria. Pizza here is great. Good choice for family also. Thank you very much all kitchen staff and boss name is Anthony.

Update: they called and sent a replacement that arrived perfectly. I've never had that happen, so this place is definitely a step above the rest. Changed my review to reflect that. Original: Ordered delivery, arrived quickly, then found out why. Pizza toppings got tossed to the side. Extremely disappointing for a $35 pizza

Never a bad meal. Best Italian in Morristown. Slices and great lunch menu. Go see Anthony and his awesome collection of golf shirts during lunch.

Great pizza. Reminds me of what I grew up with in Newark. Grandma pizza with sausage, black olives and extra basil, gnocchi with chicken. GNOCCHI!! So good I think no one should try it because this place will become way to popular.

We ordered 15 pies for a party for the seniors at Spring Hills assisted living for the second time this year and I can’t say enough good things about this place. The pizza is delicious with a thin crust like I love plus it has amazing flavor. The pies were delivered on time and they were nice and hot. The owner is friendly and a funny guy. Which I appreciate!! Looking forward to the next pizza party!

Food was amazing. Had the steak nachos locos, tacos al pastor, and steak tostadas. Everything was good. The Jamaica drink was delicious as well. Our waitress was very kind and attentive. Overall my wife and I really enjoyed it.

Generally you can never expect any Mexican food to be really authentic in US, but depends on how much you accept Mexican fusion. Living in SoCal for years, traveling in Tuscan AZ, and visiting Mexico to grab street food myself, I have to be honest that if you plan for “real authentic Mexican”, this may not be what you look for, but I actually would prefer modification Macho Nacho offers: 1. Freshly baked chicken and pork quesadilla is delicious! 2. Chicken burritos is generously stuffed with grilled chicken and black beans. It is not super greasy or salty-Yes I like my food to be less in sodium :) the sour cream comes with it is light and fresh. 3. Chicken torta sandwich is prepared very well with good amount of chicken, lettuce and guacamole. The bread is toasted just right. Not sure why a review complains this is not a diner with servers for customers to be seated. Rather I find this place very friendly, with patient and helpful staff, quick service and clean dining area.

And three different tacos. All tasty. The taco shell was crisp and the meats were flavorful.

The food is great. Everybody loves their fresh sauces and Pico. I always get the Macho Nachos. The staff is very nice. There's no table service, so not much atmosphere. It does get a somewhat eclectic crowd. I've been eating there for many years. Coffee smells good too.

6 star for the food. Even though they have kept the prices low and affordable for everyone, the quality of the food is A1. The flavor is on point. We have veggy burritos and veggy quesadillas and they were delicious. I definitely recommend this place. I willVisit this place again whe ever I am around the area. The service is reasonably fast. The folks working there, who is taking the orders and other folks are very polite. They also have some offers for weekdays . Check it out .

Viva Mexico! The food here is authentic and delicious! 😋 And it won't cost you an arm and a leg for tacos 🙌🏾 The other spots are hype, this spot is the truth!

Macho is our go to place for authentic Mexican! The food is the best quality quick service you’ll find in Morristown at a good price. The employees are always so helpful, kind and efficient, which only adds to the reason we love it. We love macho!

We recently hosted a baby shower at Fig & Lily Garden booking their private event room and had a truly wonderful experience. From the start, the staff was incredibly helpful and accommodating. A special shout-out to the manager, Mamac, who was extremely responsive and attentive to our needs. He went above and beyond by arranging additional glasses, ice buckets, and other essentials to ensure everything ran smoothly for our party size. The entire event was beautifully executed just as I had envisioned—from the table seating to the timely food service and overall hospitality. The food was outstanding, with many guests especially raving about the chicken kebabs—some even said they were the best they’ve ever had! Drinks were served promptly, and the staff took great care of all our guests throughout the event. Highly recommend Fig & Lily Garden for anyone planning a special occasion. It was a memorable day made even better by their warm service and attention to detail.

Was able to sit in the garden area even though it was due to rain later that night. Their super big patio umbrellas covered us from the drizzle. Our server was super attentive and the food was excellent. Portions were just right. Would definitely come back again.

Food is usually good and we go here for there falafels, but this time they were not as good. They were definitely undercooked in the middle. Usually they are a 8/10, but today I would give a 6/10. We ordered three dips, tzatziki, Muhammad’s, and avocado ganoush. Muhammara - 8/10 Avocado Ganoush - 8/10 Tzatiki - this was a very poor Tarik as it had almost no cucumber, it was just yogurt. would not reccomend. 4/10 Gnocchi- this was actually quite nice, it was like pasta with gnocchi. 8/10 Fries - there fries actually quite nice served hot and crispy with feta cheese. 8/10 This place has a variety of options, but they are quite pricey.

We were there in the afternoon on Friday. I loved the young energetic, vibe and chill music. The food was amazing! The service was excellent. By the evening, the music turned to romantic and acoustic. I’m glad I did research that this place is BYOB and we brought our own alcohol. Their lemonade is truly freshly squeezed. We tried several appetizers and finished it with dessert.

The food was great. The servers and all the staff were very kind and helpful. The mocktails in the pictures I attached were amazing. Highly recommended!

Very nice garden! Definitely try outdoor dining. The fig salad and the fig dessert were both really good. Probably anything with fig is their signature! lol

Another great night out at the Fig and Lily, definitely the best Mediterranean restaurant in the Morristown area. Food as always was excellent, but what really rounds off the experience is the front of house staff. We had the same waitress who braved the NJ winter to serve us our food in the igloos (great fun) and it is just so lovely to be given a warm welcome. She is a gem!

Food and drinks were delicious, service was very slow! Came here for a friend’s birthday on a Friday night. We waited over an hour for our entrees and they didn’t bring all the appetizers out together. They brought out the clotheslines bacon and then the rest of the apps about 15 minutes later. The drinks were delicious; I highly recommend getting the drink tree. The food was delicious. We were a group of 8 people and everyone got different food from sushi to lamb to steak and everything was delicious and cooked to perfection.

Went here for a company event and so my experience is likely shadowed / clouded by what was decided as a part of the event planning. The herb bread was warm and delicious. The salad with minimal blue cheese dressing was ok, would have appreciated more dressing. Ordered a cauliflower steak and it was half a head of cauliflower with barely any dressing and almost non-edible, there were no sides to it, no vegetables, no vegetarian protein! Will certainly not order that ever again. The staff was gracious and made a vegetarian pasta which was very flavorful! Not sure why that was not provided as an option. The dessert trio was was delicious!

We had a memorable evening at this restaurant, thanks to its exceptional menu and creative approach to serving each dish. Every plate feels like a work of art, from the beautifully presented entrées to the perfectly executed main courses—both were absolutely delicious. While the staff was highly professional and efficient, they could have brought a bit more warmth to the experience with a smile or two. We didn’t make it to dessert, but judging by the quality of the meal, I’m sure it would have been just as impressive. Definitely a place worth visiting for anyone looking for a refined and unique dining experience.

We recently hosted a cocktail party for some of our clients at 1776, and it turned out to be one of the most memorable experiences. Given the summer hours and our guest list of attorneys, I wasn’t expecting a great turnout, but the evening exceeded all my expectations. From the moment we arrived, Sajal and her team put us at ease. The venue itself was beautiful, but it was the staff that truly elevated the experience. Mikaela, Shariff, Christian, and Amadeus (yes, that's his real name!) took exceptional care of us and made sure our guests felt comfortable and welcomed. The menu was extensive and a bit intimidating at first, but Mikaela guided me in selecting the best options for our group. We enjoyed fall off the bone ribs, Nashville wings with a perfect bite, flavorful vegetable spring rolls with a delicious dip, plantains with guac (a touch too salty for my taste), and a classic Margherita pizza. Each dish was a hit with our guests. If the Avengers were in the food industry, this team would be them. I highly recommend 1776 for any event or even just for dinner. And if you’re in the mood for a custom cocktail, let Amadeus know your preferred base and flavors and he’ll create something spectacular. The margarita he crafted for me was so good, I’m calling it the MarquisGarita! Thank you, Sajal and team, for an outstanding evening. You truly are the best!

Okay, so let me start by saying the place itself is really nice, the vibe, the decor, and the service were honestly perfect. Everyone was super attentive, which I appreciate. But the food… oh no. The steak was terrible. Like, no flavor, weird texture just not it. And the guacamole? Definitely not fresh. Tasted cheap and off, same with chips which was disappointing. For a spot that looks this good, I was expecting way better food quality, not worth the price. Cute place to sit and have a drink maybe, but definitely not coming back for the food.

The ambiance of this place is super cute, though be prepared for heavy foot traffic! Our server was amazing , so friendly and attentive (wish I remembered his name!). The lobster dumplings were a must-try ,incredible texture and flavor. The yellow tail was also really good, can’t go wrong there. The shrimp and scallops were flavorful too, though the scallops were a little sandy. That said, the corn they came with was outstanding. My boyfriend ordered the pasta, which I personally wouldn’t recommend. While it had great flavor, the meat came in a large fatty chunk instead of being shredded, which made it tough to enjoy. Overall, though, it’s a great spot worth checking out!

I finally made it into 1776 in Morristown after driving by so many times, and it turned out to be the perfect spot for a friend’s 40th birthday. One thing I always tell clients as a realtor is that a home is about more than four walls—it’s about the lifestyle and experiences nearby. And this brunch was exactly that kind of experience. Our waiter was phenomenal—attentive, accommodating, and full of great suggestions. He even crafted the most beautiful mimosa tree with fun twists just for our group. I ordered the lobster eggs benedict with home fries (highly recommend), and the rest of the table had a mix of brunch dishes—every single plate was a win. The sunny afternoon could’ve been tough, but our waiter made sure we had as much shade as possible and even surprised our birthday girl with champagne. It made the whole celebration feel extra special. Brunch here was memorable, and it’s safe to say I’ll be back soon—this time to try dinner.

Stopped by here with my husband and so glad we gave it a try! These pierogis definitely exceeded our expectations! I chose the vegan potato onion and he had the potato cheddar bacon. We both ordered the boiled and they were fantastic. I can't even imagine how much more amazing the fried ones would be! The service was fast and once we placed our order at the counter our order was ready within 10min. Overall fantastic and would definitely come back to try other varieties. I just wish you could mix and match flavors in the same order!

The only place in the UNIVERSE that offers Philly Cheesesteak Pierogies, You've not live if you've never tried this amazing example of culinary fusion. Also try their Mushroom Barley Soup

I LOVE this place! I’ve been coming here biweekly for about three years. There have so many different dietary options! I get vegan pierogies with vegan sour cream! Every order comes with free sour cream and wooden utensils! Once again such a great place. A quiet spot for a nice lunch or dinner!!

If you like pierogies, you may want to try this place! Food: all kinds of pierogies to pick from (see picture of menu). We had the feta & spinach, potatoe & farm cheese, and the butternut pierogies. All were excellent ! We also had the potato pancakes (excellent) and the pickle soup. If you haven’t had pickle soup it’s similar to chicken soup with a hint of dill pickle. I loved it and want to make it when we get home. The pierogies can be fried or boiled. Service: there is take out or table service. Keep in mind it’s a small place and seating is limited. We ate in and service was good, however, could have been better if someone checked in to see how our meal was. Atmosphere: clean modern look with mostly hard surfaces. Kind of set-up like a take-out Chinese restaurant. There’s approximately 12 tables inside and 1 table outside. The unisex restroom was clean, but tiny. Summary: boutique restaurant, with very good food for the polish/pierogi lover. We would definitely go back!

Really nice spot for lunch and small talk soups are delicious

4.5 stars - go here in the winter. These pierogies are dense and filling, this is not a light snack. Tried the spinach and feta, Buffalo chicken, and bacon cheddar potato pierogies, which were all quite good. Also had a Nutella filled dessert pierogie that was fun. I'm interested to go back and try other items.

We got to-go. Really yummy. Vegan and vegetarian options!!!!

One of the best sushi places I have been to since moving to NJ from Japan. Sushi was fresh with balanced flavor. The fish was so tender and smooth, you could really taste the quality. On top of this our waitress was so friendly and gave the best suggestions on rolls. This second floor restaurant is a hidden gem above the Morristown Green.

All you can eat sushi! Great value for money-always. Dinner rolls are better, but then it’s for 25 bucks per person as compared to lunch which is 15 bucks. It’s mostly easy to get a place and the servers are nice.

About 26USD per person and you can eat as much you what, you also can bring your wine or beer. Food was fast and overall good. The fish (sashimi was amazing) but the pad Thai wasn’t very good.

Awesome deal for all you can eat sushi!made to order! Discount if you pay cash!

Tried quite a bit from the menu and can honestly say that all of it is sub par for the area.... however the service is what brings it down even more. Multiple tables (including ours) did not recieve orders or they were given to other tables.

Service was good food on the other hand was different. The pad thai was extremely sweet and spicy with no bean sprouts,no lime, no peanuts. Which pad thai is composed of. The playboy roll tasted like lighter fluid from when they lit it on fire in the aluminum foil in front of us. The chicken teriyaki was just flat chicken breast drizzled with teriyaki sauce. But like I said service was good

They used to be very good...but not anymore...the $15 all-you-can-eat lunch is still a good value but the quality is just ok.

Andrea, the baker, has made my daughter's first birthday cake come to life! We had a "First Bee-Day" theme and she knocked it out of the park. Communication was great: I emailed with Andrea about the details of the cake and spoke to Adriana for payment and other details. The price of the cake was very reasonable and very delicious too (we picked red velvet). We will definitely order from here again!

Our wedding cake for our small party was not only beautiful and elegant but it was delicious! The best cake I’ve had from a nearby bakery. We got an assortment of bars that the guests loved as well. Thank you Andrea!

Great cafe with European-inspired pastries. Veggie scones and almond brioche became our favorites over the years. If you see marshmallows - take them. So good! Good place to have breakfast on Saturday (quiche, soups are delicious). Recently ordered a custom cake and it turned out superb. Light moist chocolate sponge with 2 layers of Bavarian cream and cherry compote in the middle. Cherries are on top too. Yum!

It was a cute place - cookies were awesome!! Vanilla chai super yummy - scones were good a bit dry!

I cannot recommend this place highly enough! I ordered a cake and a smash cake for my son’s first birthday. I emailed some inspiration photos for our Very Hungry Caterpillar theme and both cakes turned out absolutely beautiful! Cakes were delicious as well. Cakes were decorated with buttercream and were the perfect amount of sweetness. I’ll definitely be back to try some other things from here!

This is a neat little bakery. Literally the best chocolate croissant I have ever had. My friend had a strawberry one with a coffee. We both really enjoyed our goodies. They also have cute edible gifts. I will return when I visit again!

Super yummy just a tad bit expensive. The women working are great!!!

If I could give 10 stars I would. This place and staff was amazing for my cousins baby shower. Lydia was an amazing host. Food 100/10.

Mangiano pizza was absolutely AMAZING for our rehearsal dinner. The owners went above and beyond to make it intimate and special for my future husband and I. Also - the food was DELICIOUS. Shrimp scampi was to die for. Desserts and coffee service as well was delicious! Highly recommend this BYOB of a beautiful restaurant!!

I attended a Bridal Shower here, Lidia the manager was absolutely amazing! The food was delicious and the atmosphere was great. All staff are attentive and ready to assist.

Our event at Mangiano’s was absolutely perfect. The food was delicious and the ambience was warm and inviting. Lydia was so accommodating and executed our event flawlessly. We had such a wonderful time and we can’t wait till our next event here.

I hosted my sisters baby shower here and it was perfect! The food was excellent, everyone loved it. The staff were so friendly and accommodating. We were able to come an hour early to set up and they jumped in right away and helped us with set up! They also had extra left over decor that matched our theme perfectly that they let us use. They even made me an eggplant dish separately because I’m a vegetarian. Every detail was perfect, they set up and rearranged the chairs/tables as we needed and set out our table numbers. The venue space is beautiful, the food is delicious, but this place really excels with the incredibly helpful staff. Thank you!

I order a Fettuccini Alfredo with spaghetti and breaded chicken! BEST THING EVER! Nice portion and amazing taste will deff. Continue ordering this was my first time ordering from them!

Paul and Lydia were spectacular. The attention to us was on another level. The food 10/10 DELICIOUS

Me and my wife went there last Friday night. Had this great pizza (see photo). It was a 10 out of 10. This is the best pizza ever in Morris County. All I can say is Wow!!! You need to go. Plus Pablo is so down earth that he makes you feel special. We will be back soon and bringing friends.

Lovely place to visit in Morris Town. I thinks its an old fire station but has plenty of character. The staff are friendly and attentive and there are a huge selection of croissants and cakes. They also do Pizzas and have won awards for them however we didn’t have one. I would definitely go back. Nice place

Excellent pizza!! Thin crust, delicious sauce and great ratio of cheese and sauce. Enjoyed by adults and kids! Caesar salad fresh and tasty. Been wanting to try the pizza for a long time and glad we finally did.

Come for the pastries or the pizza, you can’t go wrong! This is my first time dining at Coniglios and I’ll definitely be back! If you’re coming for pizza, it’s best to come with 2+ people since the pies are round. They do have a Detroit style pizza which is smaller and what I ended up getting. It was very delicious! The staff here are great too and super friendly! I’ll be back with more friends to try the larger pies!

Coniglio’s is one of the best restaurants in New Jersey. The service is great and everyone who works there is exceptionally friendly. Even when they are busy it is rare to have a long wait. Everything I’ve ever gotten to eat here was flawlessly delicious. Pizzas to salads to sandwiches to bagels to croissants to coffee, this place does it all, and very well. The place is very clean and full of cool stuff from wall murals of the logo to the retro fountain drink machine. Coniglio’s is one of my favorites, do yourself a favor and stop by whether it be for breakfast, lunch, or dinner and thank me later.

Fantastic sourdough pizza! The margarita pizzas are our go to and this one was one of the best. The manager was incredible and treats his customers very well. Lovely ambient, clean, Italian atmosphere

Best pizza I have ever had. Just the right amount of crunch. Good flavor. Nice and thin. Not oily, in stark contrast to so many typical pizza places in New Jersey.

Visited Qdoba back in January and had an overall good experience. The Burrito Bowl that I tried was delicious, fresh and flavorful. The atmosphere was clean and welcoming. The portion size of the Bowl was just okay for 12$.

No good. This was my favorite QDOBA, but after corporate took over I will never return. Before this would had been 5/5. I loved the atmosphere of the staff you could see that they were happy to work here and trusted in each other. With the staff it is like going into any fast food place they are just doing a job. They size of the burritos has decreased by a lot. I did not like the taste when I went in December but I went on January and it seems to taste a bit better. Since I am used to the old staff when I eat their it seems like something is missing with the new one. The old owner will also sometimes give free chips to everyone dining in haven't seen that but don't plan on returning.

Qdoba Mexican eats. This place is way better than Chipotle. The food was delicious. I'm a bus driver and everytime I bring people to Morristown, I will refereral people to this place. I found a new eating place.

Food quality can't compare with other QDobas. Cooking oil seems to be reused over and over and I smelled the old oil from tortilla chips and yea the chips were browncand hard to bite, not like other places make them golden and crispy. Environment? Not worth the price I paid for.

E The operator at this is Excellent, he was cordial and inviting. Food was good and service from everyone working was great. We came for the Jazz fest and enjoyed this Qdoba very much

My experience was amazing. I always come here and I’m greeted by such a lovely staff and amazing food. 10 out of 10

Honestly what the hell happened. I would come here after my job everyday for dinner, always greeted by familiar faces and feeling so comfortable with the staff. Now, they completely gutted the location of the beloved staff, good food, and customer service that used to be so amazing. Not to mention, the food is so terrible now, there is never meat on the grill or anything. So upset.

This is a nice place with a cool vibe. Food was good, seating was easy. A very spacious place. Parking garage across the street is perfect. As you can tell from my picture, a very cool place indeed!

I came to this bar and when I went to the bar I asked a boy about a drink that has the name "Queen" with tequila casa Blanco, the boy told me that I was wrong and he left, Then I asked about the menu and he told me they didn't have and he left, Then a friend called him back because he was being very rude and asked for a sunrise tequila, which tasted like a glass of orange juice, I saw when he did it "fast" and when I tried it, I didn't even have 2 oz of alcohol. I called him and asked him if he could get a little more and he said no, I understood and bought a shot to put it on. The boy is fast, but he was making horrible drinks and being unkind to people, then... Girls are friendly and do better work,the truth is not worth spending the money here If the drinks will taste like juice, On the other hand, the music is for students aged 18/23. (The boy with the Homestead print on his back)

Was our first time here we really do like the place, but the bartender was a little sketchy. Every time we put money out for a drink she put the chain on the counter. I turned around and it was gone. She would take it and put it in the tip bucket then I left money on the counter For drinks and she took that too when she wanted me to pay, I said you took it and you put it in the tip bucket I saw her do that she goes. Oh I thought it was for me then she was charging us different prices for drinks like I said I did like the place, but was a little sketchy🥴

As soon as we walked in here (and looked at the menu), I remembered that Morristown is in many ways an unapologetic college town (Drew and Fairleigh Dickinson are about five minutes away), and this is for sure a bar/restaurant for college students. The Millennial Chum and I stopped by here for lunch on Saturday after a delightful morning with some lambs at Fosterfields down the street. This was an impulse decision with minimal research, and it showed, unfortunately. I had a weird feeling from the get go when I met up with the Millennial Chum in front of the restaurant...and wasn't sure we were at the restaurant. There's literally no signage whatsoever, nor was it clear they were actually open. Maybe this place just has the greatest word of mouth in the entire world, but I genuinely don't have a clue how first-timers are supposed to know where this is, unless they had a giant sign temporarily taken down or something. We tentatively opened the door/peered in, and confirmed it was open and the correct place before officially walking in. The interior is VAST. It has a giant barn feel, similar to a lot of winery tasting rooms I've been to where you have to crane your neck to see the rafters. It's a cool space but by definition feels a little underutilized, but I could see this having a club/dance hall vibe on the weekends that would explain a lot. There were three or four employees by the island bar up front, and we were told to sit anywhere relatively close to the entrance. We were both in more of a brunchy mood, so that was on us - this is pretty much bar food. We split two apps - the coconut shrimp and seasonal flatbread. I also opted for a margarita that had coconut milk in it (no, I'm not sure why I doubled down on the coconut). The coconut shrimp was definitely the star for me. The shrimp were plump/huge, and the dipping sauce was decent. The Millennial Chum was a huge fan of the flatbread, but I'm not crazy about sauce that has chunks and/or tomato skin in it, so it was just okay for me. The pesto flavoring was fine though, and it did the job. The marg was also okay - in my old age I've gotten used to top-shelf tequila so it was actually a little jarring to realize I can distinguish the more lets-bring-this-bottle-down-to-the-Seaside-kegger-with-us stuff when it shows up in the glass. But again, this is clearly an establishment aimed at 21-year-olds who will take their Cuervo and like it. This wasn't terrible by any means, but if you're not an undergrad slaving away over your midterms in nearby Madison, I'd walk another block or two for a restaurant more tailored to you and your grown-up palate.

If you ever end up at homestead, ask for Zara! She made me the BEST espresso martini despite the hectic scene of football Sunday. Great foam ratio as well on the martini 12/10

Solid food, good prices, glasses are too small for soda free refill type beverages. The hostess was very helpful - also very nice to see the table clearing people helping their waiters - typically when you ask for something they rarely pass on the message, no less as quickly as they did.

If the bouncers weren’t so terrible, I’d be returning back to this place. But sadly, they were so incredibly rude I can’t see myself returning. They kicked our friend out claiming he had his hand near his nose in the bathroom, so he must have been doing something illegal. I myself had a stuffy nose all night… it’s literally allergy season and we were at an outdoor bar. When we asked the bouncer if he physically saw something, he claimed he didn’t but he “had to assume”. Our friend agreed to be searched and everything. After much debating, we all finally agreed to leave and go to the bar next door. Where it escalated was the security guard taunting our friend as he followed him to the bar next door and told them not to let him in. When I asked the security guard why he did that, he ignored me and instead allowed a girl he was flirting with to yell at me instead. Horrible experience for all of us and honestly disappointing.

The spot is best known for its excellent location. The rooms are good, they do the job. The staff are nice and accommodating. The coffee shop has decent breakfast options. Rooms are renovated, but still need a bit of touch up.

Overall, the hotel met my expectations. The room was a good size for a business hotel, and everything worked well. I also appreciated that there were sufficient outlets for charging electronics and my phone, which made things very convenient. The only thing that left a negative impression was finding an old Keurig cup from the previous guest still left in the machine. It made me question how thoroughly the room was cleaned.

We recently stayed at Hyatt regency morristown and booked our wedding block with them for our wedding. It was a mixed experience overall. Talking of the positives: the overall blocking the rooms for wedding block was seamless, they were quick to respond in case of any technical glitches and also helped us add additional 2 rooms to our block. The negatives: before booking the weddinf block i specifically asked for a room which can accommodate my bridal party makeups and they suggested their "studio king" which was SMALLER than their regular rooms and we ofcourse paid more for this room. We anyway accommodated by splitting our artists in 2 rooms. I also had asked for table and chair setup for makeup in my room before booking the block and they said it would be done but when we checked in the managers weren't aware of any such requirement. They said they have dropped email to followup and we kept on following up with them. Eventually they did not provide any setup and sent someone around 10am for additional chairs wherein the makeup artists already arrived at 730am and started working. Lastly there wasn't much coordination between on ground staff and staff who took our bookings because even after making the whole payment in person, I got another email 2 days later asking for funds to be released. Was a quick phone call to fix it but still inconvenient. Overall it is a beautiful property, just hope they are in sync with each other to avoid these issues especially for wedding parties.

I stayed here for 2 weeks for business. While the hotel is very nice and clean there are several things I would have expected for the price. I provided those details below under room. You must pay to park at the hotel daily, the rate is ~24 for self park and ~35 for valet. While most of the gentleman working valet were incredible and so polite, there is one who was constantly rude. The staff at the Market are top notch and everything I had was good! Great location! You can walk to so many places from here. The location does not have a pool or gym within the hotel, instead they contact with the gym attached to the hotel. The gym has a lap pool available for people 16 and older.

Service was amazing, I was checked in by the receptionist named Danielle and cannot thank her enough, upon arriving at 1 am after a long drive from out of state for a wedding she let me know I had nothing to worry about she secured me the latest possible checkout for a small fee and even offered me an upgraded room. It was an amazing way to end a long day driving. The room is very clean and comfortable with a decent view as well.

This Hyatt Regency does it right. As a Lifetime Globalist I don’t always get treated like a lifetime globalist but this hotel went out of their way to make sure I was well taken care of. Great friendly staff and they exceeded my expectations at every turn.

Centrally located hotel for business meetings or a weekend of exploring. Walking distance to many of the bars and restaurants in town. A short uber ride to many others. The Sushi Lounge, the Parkside Tavern and an Italian steakhouse are located in the hotel complex. Access to the gym is complimentary with the hotel stay. Parking is listed as $24 per day and you validate the ticket at the front desk. But i didnt get charged.

Edit: This review does not apply to the specific store in Cedar Knolls. I have no problems with them. Lowes is a great store. But in this instance, my online order was scheduled to be delivered on Friday, and I got texts saying it was on the way, and gave a time window. I stayed home waiting for the delivery. Subsequently, I got a call saying that it was not, in fact, getting delivered that day, as it had not even been set up and put on the truck (a riding mower). All is (mostly) well now, as the delivery was rescheduled for today, and actually arrived earlier than the time window. Good thing I was home. Still missing a small plastic cover for a storage compartment, so I'm going to have to drive 40 minutes to the store to see if they can find it.

Lowe's sells the new Orbit heavy duty rotating and oscillating lawn sprinklers. They are great, and priced competitively. Found unique flowers and new potting soil here too. Well organized store. Will make the drive and go back.

I don't know what it is but this place is going down hill through out the years, everything is getting so dam expensive. Lowes quality is not what it use to be. I used to love coming here. Just bought a house and all the things that I had bought from here are no good and I have to return. I also got some valspar all in one paint. Even with two coats of pain you can still see the old paint through it. I think it was water down or something. I use valspar before and no problems with it. I guess that Home Depot is my new store.

Make sure every package is untampered with and all items are in the box. My last couple purchases here have turned out to be tampered with & shortchanged by shoplifters/scammers. One power tool had been used, damaged, returned, and put back on the shelf damaged. Another package of items had been opened and some of the items removed and the package put back on the rack.

I recently tried to buy a refrigerator at Lowe’s Morris Plains and was very pleased with the service at the store. When it came time to delivering the refrigerator that was another story. The delivery people were rude, cursed at me in Spanish, and told me multiple times that this refrigerator wasn’t going to fit. I measured the space before buying this refrigerator and was confident it would fit. All the delivery men had to do was remove the doors like I asked them. However, they refused and insisted it wouldn’t fit and began cursing me out in Spanish. I immediately let them know I understood what they were saying and it was extremely disrespectful. I told them to take the doors off and I would handle the rest, and they refused continuing to talk about me in Spanish. I finally threw them out of my house. After speaking to Lowe’s customer service and being rushed off the phone, I canceled my order. I went to PC Richards the very next day bought the same exact refrigerator that I was trying to get from Lowe’s. PC Richard’s removed the doors like I requested and had my refrigerator in my house and setup in a matter of 15 mins. I guess it was possible. Lowe’s needs to reevaluate their delivery and customer service program. Their behavior and language is completely unacceptable and inappropriate.

Would give them zero stars. Registers never open takes 30 minutes to check out. Was looking at band saws today all power tools on display are rusted junk. Have talked to store manager and he doesn't care.

Went early morning 7:30, not crowded and a little understaffed being so early. I found someone to help in the bathroom tiles isle. Thank you to Paul and Tyrone for being patient with me so early on a Sunday!

This is definitely the best ice cream spot in Morristown. The ice cream was creamy, flavorful, and had just the right amount of sweetness - not too little, not too much. It was perfectly balanced. I loved the presentation in a jar ( which, btw you can keep as a souvenir ) 😉.

5/5 stars! Surreal Creamery Place is a must-visit for ice cream lovers! Unique flavors, high-quality ingredients, friendly staff, and a cozy atmosphere make it a standout. I'll definitely be back! Presentation was great !!

We ordered lychee and mango swirl. It was delicious and refreshing. The staff is very nice and friendly. I recommend this place . We enjoyed our drinks.

Surreal Creamery in Morristown is hands down one of the coolest dessert spots around. Their mason jar creations are next-level—loaded with creamy soft serve, wild flavors like taro and Vietnamese coffee, and just the right amount of over-the-top toppings. It’s the kind of treat that looks as good as it tastes. The vibe in the shop is super chill, with great music, fun art, and friendly staff who make the experience even better. Whether you're craving something sweet or just want a place to hang, this place is a 5-star win every time.

So we first we got out and then we decided to come back and it was phenomenal because really good carrying the ice cream really gentle and great environment. There’s an exhibition there. Also, the server was phenomenal and just only have good things to say great music selection, art exhibit, and very very good taste it does feel like Europe.

Icecream was delicious! My partner and I drove 15 mins to come here. Unfortunately parking was hard so he dropped me off. The staff was so nice. I got the say cheese strawberry and it was amazing! I loved the touch of Cinnamon Toast Crunch. My partner got chocolate blackout and he really enjoyed it. We got ours to go. We left with two mason jars. I was going to get a free upgrade but my wifi didn’t work so I’m reviewing it now to show them next time. I can’t wait to dine in and try the Icecream! Def worth the drive.

They have the best ice cream. When I was done with tests or exams at Rutgers I’d always stop by their New Brunswick location to treat myself. Now I can do the same after finishing projects from work. So excited that they opened up a spot so close to me. The taro bubble tea with matcha and taro swirl are my favorite. If I want something smaller I’ll just settle with an ice cream swirl.

This place is a block away from the green and close to the courthouse. This is a good option following a good meal on the green. With the growing popularity of custom cookies, stack creamery brings this to another level. It will cost you $8.50 for your basic Ice Cream Sandwich. They gave a healthy portion that can easily be shared. Was a good experience for my first visit, I will be back again.

Irene was very pleasant, smiled, and was able to explain the flavors. She took time to craft my ice-cream sandwich. Definitely will come back.

What can I say great ice cream, friendly staff and great cookies. The ice cream cookie combo is out of this world. Hope to see you again soon

Where do I begin. The ice cream: delightful. The atmosphere: electric. But the service was best of all. I was served by Ethan, who made my time at Stack Creamery a day I’ll never forget with his kindness, helpfulness, and knowledge. All I can say is thank you.

The ice cream here was really good, however the aspect that fascinated me the most was the amazing hospitality and customer service by Ethan. He had a bright smile as soon as I walked through the door and was very attentive and caring the whole time. I will definitely be coming back and this is now my new favorite ice cream spot.

As an avid ice cream lover who eats at least 2 bowls a day, I was very excited to try out this local creamery for the very first time. I got my usual triple scoop in a waffle cone, and I have to say, the young man scooping my delicious treat did a fantastic job. His scoop cut through the ice cream like butter, making it clear he hits forearms at the gym. If I’m remembering correctly, his name was Ethan. If you go here, make sure to get Ethan as your scooper as he is the most professional ice cream scooper I’ve met in my many years as a professional ice cream taster.

I was very excited to try this new spot in Morristown! With the closure of coldstone and many changes to the frozen dessert scene, I was happy to hear a new and unique place had opened up! First off service is friendly and really fast. There were many people eating and enjoying the ice cream but the line was short and quick. The cool thing about this place is you can get an ice cream sandwich and add your choice of brownie, cookie, or doughnut with any ice cream they had and get additional toppings. The ice cream is home made, coolies were french and soft but not too soft which helped with the ice cream and it all came in a cup which helped with containing it all. It was all very good and a great addition to Morristown! This place was great and I will definitely be returning. It definitely brings a new and unique taste to town. Highly recommend!

good food, friendly staffs, BYOB

The food was good, a unique menu of Italian dishes, although with none of the most common ones you might expect or want (for example, it's not a place for kids to get spaghetti and/or meatballs). The night I went there (6pm on a Sunday) had it's problems. Either they were short staffed that night, or they just run the place severely understaffed, with each part of the dinner (1- Drinks/taking our order 2- Appetizers 3-Main Course 4-Desert/check) taking over 45 minutes each, for a total of over 3.5 hours. The (2) servers were nice, hard working people, but the manager or owner had a terrible attitude. I have also heard that all I had experienced above is not uncommon. After my 2nd visit, I remain unimpressed.

I LOVE La Campagna! From the atmosphere to the service to the food. My boyfriend and I made reservations for Saturday after Valentine's Day. We came in, got sat right away. I was in between two meals and Ben (the owner) was super helpful. I made my decision for the Lamb Osobucco which was over Saffron Risotto. Delicious! I highly recommend it!

This was one of the worst meals and worst service my wife and I have ever had. They had multiple floor managers at this small space and they had absolutely no clue what they were doing. Awful communication between them, and sitting by the kitchen, I could hear the constant chaos. Something has really changed with this restaurant and we will never return. I ordered Clams Casino as an appetizer and it was like none I have ever had. You couldn't see any sign of a clam, instead it was like uncooked bacon over some bread crumbs and some marsala sauce poured over the whole thing. The main courses we got were really bad too and we hardly ate any. Finally, when we were able to order desert, which should be pretty straight forward, we just handed back this microwaved mess of bananas, syrup, and ice-cream soup to the waiter almost as quickly as we got it. We received a $20 gift card for the trouble, which they probably knew we'd never use, since we'll never return. The worst part of the meal was witnessing someone on the kitchen staff openly squeezing zits on his face for several minutes straight...disgusting!! Awful experience!!!

First time back in almost 4 years, I was excited to be returning because the food had always been very good along with the service. The only thing in the past was it was very dim and hard to read the menu. This time, the lights were turned up and everything else had gone down hill. The service was very unpolished and not that welcoming. We asked about the specials and were curtly told look at the right side of the menu where they are printed. Not able to answer questions about the menu nor were they willing or interested in finding out answers. Our dinners came out 2 at a time (table of 8). The scallops I got were cooked perfectly and were very fresh, but the risotto had so many carrots and only carrots it was too sweet next to the scallops. The gnocchi was ok, slightly over cooked and the sauce a bit bland. No one at the table had a spectacular dish, but it wasn't horrible, the experience on the whole was underwhelming. There are so many byob Italian restaurants in the area, no need to go to one that doesn't take that extra step to be special.

We visited on a Saturday night and had a good time.The food was ok and the ambiance was nice, but the service was disappointing. We split a salad and a dessert and enjoyed both. Our entrees were just ok -- not bad, but not memorable either. I had a veal francese type dish and my wife had shrimp with a saffron rissoto. The atmosphere was lively, but not too noisy. The location was great for parking. I definitely enjoyed how low key and convenient this felt compared to other restaurants closer to the Green. We were really shocked by the lack of service. It didn't feel like we had a waiter. No one asked how the food was. We had to refill our own drinks. And we waited forever for someone to take our dessert and coffee order. Our experience a couple of months ago had been much better. The waitstaff was more attentive then. Maybe because we came during the week, when it was less crowded.

What a wonderful experience from start to finish, the service, the food, and decor worked so well together. We were greeted with smiles, served with smiles and left with smiles on our faces. The food is delicious, I had the stuffed chicken special, so juicy and full of flavor. For my dessert I ordered the tiramisu, sweet and creamy.. so yummy. I cant wait to go back there. I will be spreading the word!!

I placed an order for 10 different flavors of tenders from this Wingstop location, and instead of labeling or separating them, they just dumped everything into four container. When I called to get clarification, they told me l'd need to drive 45 minutes back to the store so someone could tell me which flavor was which ~ which defeats the purpose of delivery or convenience altogether. The manger even tired to insult my intelligence when I asked him to tell which flavor of bbq was which over the phone by colors. To make matters worse, the manager, Ruban, was extremely rude. He put me on hold for over 8 minutes without even asking or letting me know, and then when I finally got through again, he basically hung up on me rather than actually addressing my concerns. There was absolutely no customer service tonight. At this point, it feels like the only thing this location is good for is picking up ranch dressing. It's unfortunate, because it's the closest Wingstop to my house, but after tonight, I'll think twice before ordering from here again.

As an Award winning chef and cookbook author 11:30 pm 9/28/25 wife and I came to get some wings. Not only is the place a hangout spot for the workers friends to chill. But waiting on our food it wasn’t even started:and then I noticed why all the workers was on their cellphone touching clothes and handling food without gloves. They can get someone sick smmfh

Tbh I wish I could leave a negative amount of stars. I’ve given this place chance after chance and they keep messing up. Had to remake my order and it was STILL bad! Too lazy or cheap to change the oil, these fries are underseasoned, burnt but undercooked and really soggy. Save yourself the headache, go somewhere else. Wings also under seasoned after I asked for more twice. I paid for 10, they gave me 8.

Decided to give this spot one more chance because I was really wanting some wings and they’ve always let me down smh, but let me tell you one thing right off the bat.. my FIRST initial thought was “did this place just get a mean upgrade!??!” The fries were perfect. The wings were perfect. Everything was absolutely perfect and mind you last time I got food from there the chicken was RAW and just not cooked right…. I’ve never had such a wonderful experience at this Wingstop location so I’m REALLY REALLY and I mean REALLY HOPING THEY CONTINUE THAT WAY!!!!!

Food was terrible. About 45 minutes after eating it, my head was in the toilet. I do not know what happened to wing stop but it is not what it used to be. Would not recommend and will never go back.

Every time I come to this spot I am harassed by people loitering asking for money or some other drama. Highschool students are fighting inside and standing in people's way. I told the manager people are being harassed and he said 'Thanks'. I wish the manager politely asked them to be orderly. I'm not coming back ✌️

Customer service was real good tonight. The wings was done to perfection!! I gotta start coming on Sunday nights. The service was quick.

Finally made it to Tyree’s table! Had the lifetime smoothie which was delicious and exactly what I was looking for grabbed a bunch of other juices, but what I didn’t expect were their wraps…… I didn’t expect it to be such a BEAST this is a two hander 🤣 Greek Veggie+chx And the cucumbers FRESH wow very impressed with everything can’t wait to go back and try more….. only critique - add some music for background it was quuuuiet don’t leave us to our own thoughts 😜

This establishment is fantastic and found right in the heart of Morristown. They have combined passion, family, sport, and health and knit it to one humble and welcoming venue! They won my tastebuds with the blended coconut bowl. Also when I need a quick recharge and detox I order their cold pressed juices to ensure my body gets the proper nutrients to replenish. The owners are super hospitable and greet you with a warm smile. Can’t wait to go back!

Tyree's Table opened recently, and we tried too many menu items including the cold press juices, salads, and a toast. It's not simply a "must try" eatery, but it's a try, try, try again spot! The food and drinks are fresh and delicious, and the staff are super friendly!

I recommend Tyrees Table as a place to definitely stop by and try!!! I tried the advacado egg sandwich and the iced mocha frappe drink. They were both Fantastic. The atmosphere is warm. The employees.are friendly and super efficient . The owners go above and beyond to make sure you have a Want to Come Back Experience. I Will be going back to try more Yummy food and drinks. I give Tyrees Table 5 ⭐️⭐️⭐️⭐️⭐️. You gotta go try this place!!! YUMMY YUMMY 😋

The worker in here was not set up for success. The worker there for lunch today does not seem to be trained properly. He was given a tiny dull pairing knife to use to try and cut slices on a large tomato, it either needs to be pre prepared oh he needs a proper knife. He then told me and the other guy in their that he doesn’t really know how to make a wrap well, so we went with the sandwich instead. The construction of this was pretty disappointing as well unfortunately. The ingredients were ok but it was not a well put together sandwich. Honestly felt bad for the kid working, he clearly needed extra help and training and a proper knife lol. Management did not set him up to succeed.

Food that's extremely healthy and nutritious for you body just sits different! Tyree's Table is full of so many options from sandwiches, wraps and specialty toasts which are a MUST-HAVE! The various toasts are created on in-house-made sourdough with all the right cultures for a healthy gut! I honestly don't have a cold-pressed juice flavor that I don't like but the Sweet Victory might be my favorite. The environment of the store is so motivating and filled with truth, transparency and transformation as it pertains to healthy eating and self-care. And how could I forget to mention?! NFL Special Teams Legend, David Tyree has actually been pesent at the store many times I've visited! I like to think I'm a regular even though I drive over all the way from Newark! 😅

Tyree's Table is a great place to meet up with friends for breakfast and /or lunch. I've had the pleasure of having the Avocado egg melt, Coconut Sorbet bowl and the Mango Tango smoothie. ALL Yummy. The atmosphere was vibrant, staff were friendly, attentive and provided excellent service. I plan to meet with friends there on a frequent basis. Cheers to the Owners you are exemplary!

We are at Red Dog but it came up as Rods. It was good. The wings were good. The potato skins were delicious! I wanted the ribs and they took them off the menu. I can't say the food I ordered was a good enough replacement, but nonetheless very good. The server was terrific.

We had a fantastic meal here. We went with an earlier dinner reservation because we have a 1.5 year old. They were very accommodating and it worked out perfectly. It was quiet when we arrived at 5pm and was lively by the time we were leaving. Our server Louis was fantastic and the food was great. Not enough restaurants serve prime rib these days and they did a great job with it. My wife’s Chilean sea bass was buttery and flaky - fresh and perfectly prepared. The short ribs were a hit as well. We look forward to returning.

Very nice place. Although the bread they gave us was a bit disappointing start the food knocked it out of the ballpark. Love it. The service was amazing and the quality of the food will have your pallets going crazy. Enjoy.

It was a good special occasion restaurant. Staff was attentive. Food was good. Wasn't mind blowing and I did feel like there was a lot of effort to be exclusive and upscale but was trying a little bit too hard. The result was good but not mind blowing

Fine dining with an environment filled with character. Piano bar with live music, located in restored Pullman cars it is classy and a perfect location for a business dinner, romantic night or just a traveller's pop in. Reservations can be made from website or open table and are recommended as this is popular for the business clientele. The Chilean sea bass was melt in your mouth delicious. Will definitely be back!

ROD'S IS THE Ultimate old luxurious historic place to eat dinner- there are two old refurbished ( 1900's) railroad cars for a sweet, romantic dinner ( see photos) and exquisite elegance in their two seperate dining rooms ( stairway to upstairs dining room is from 1890's ). Stained glass and the magnificent lamp that highlights the tables- ambiance is cozy, romantic and peaceful. Attached is the Red Dog Tavern- fun place to have the french onion soup and a plate full of freshly homemade turkey with mashed n cranberry sauce. It is attached to the Madison Hotel and owned now ( original owner GKeller is highlighted throughout the restaurant) by the Dolphin group based in Ca. Train for Convent station right behind their parking lot. So you can have a great unch, an outstanding dinner n rest in their luxury hotel then take a train to your destination..what else could you want.. oh n golf is close by..

Had a business dinner here as a first timer. The atmosphere was very nice if not excellent, but our table wasn't so great, kind of in the hallway on the second floor overlooking the downstairs. It was a bit loud and a lot of commotion, maybe it was just where we were seated (not sure) but the place is very open with lots of tables, which is conducive for a lot of noise. The food was good, steak, sides, drinks everything was as excepted, not overwhelming or fantastic but good enough for a fine dinning experience.

Great food, great service but if you're looking for a quieter atmosphere, this is not the place. Don't get me wrong, the ambiance is great if you're looking for the bar scene. If you're looking to enjoy your meal without people standing around you then this is not your place. The food was amazing and the drinks were to die for! Kudos to the chef, our waiter and the bartender.

The Washington Room is always the best experience. The staff were amazing and made it feel very welcoming from the moment we sat down to the moment we left. The food was extremely delicious and the whole experience is why we've been coming back to celebrate our anniversary for the past 4 years and probably many more years to come. Pro tip: always get the octopus

Jockey Hollow Bar & Kitchen is a must try. The interior and exterior architecture is beautiful. We sat at the Vail Bar for Happy Hour for 1/2 price glasses of wine and draft beer. The wine selection is excellent and the beer choices adequate. The $2 oysters were super fresh. The hummus with Calabrian peppers and double smash burger w/fries were delicious. The service was impeccable thanks to our bartenders Taylor and Gabriel.

I wish I had something bad to say about this place but honestly everything was incredible from start to finish! From the old world decor to the amazing martinis to the downright delicious cheddar biscuits. This is my new favorite haunt! And do yourself a favor & get a drink at the bar a nice burger and explore !

Disappointing experience second time as well. We reserved to celebrate my husband’s birthday. The food and service has become mediocre sadly. All server staff needs lots of training. We requested to clean our table as something was spilled after the appetizer round and the lady ignored nodded and walked away. Then again asked the server and he decided to clean. The server were new not experienced to serve at a fine dinning restaurant more better suited if they work around at a taco joint. I ordered a whole branzino fish - which was served head taken off, medium to small whole fish by itself on top of two soggy egg plant slices full of seeds. They don’t go well - soggy eggplant with fish. No other sides at all - the sever didn’t suggest that we should order a side of anything as the fish literally comes by it self with some sauce and topped with little green on it, you are eating oily grilled fish without any spice by itself - where is the chef’s creativity!? Why didn’t the server mention to order sides that can go with it. My son ordered a pasta - you see the picture below pasta was watery!! With pieces of octopus floating in the pasta. How can you make and serve watery sauce pasta with more white beans and less pasta - truly unimpressed. Apparently, the chicken was made good no complains other than the sever making a fuss about replacing broccoli raab with quinoa, a simple small request by guests spending over $500 in food and wine was accommodated after a long discussion, thankfully. (This was mentioned in the allergy section by us saying no pork no broccoli raab) Appetizers were excellent. Try the salads, octopus and oysters all three were excellent!! Dessert cheesecake and chocolate cake were okay as they should be. Nothing special.

Our server, Ryan, was great! He went out of his way to tell us the specials and show us what they look like before we ordered. He was very attentive and answered all our questions.

We came for Valentine's Dinner. We waited 30 minutes to be asked what we wanted to drink, another 30 for our appetizers, and another 30 for our entrees. Our waiter was uninformed about the menu, barely said a word to us, and never once asked us if we wanted another drink or how everything was. Twice the waiters tried to bring us dessert when we hadn't received our main course yet. We were never asked if we wanted coffee or another beverage with or after dessert. The food was absolutely delicious, but we ordered the $38 duck supplement for two, which was mislabeled as a supplement when it was a replacement for the entrees, which the waiter was unaware of. We paid $38 extra to replace our entrees with one that was not nearly large enough for two people. It was, however, delicious. Whenever we've come in the past, we have always had a great time. It is an absolute travesty that on a special night like valentine's night, everything fell apart. We paid nearly $150 per head after "supplements" and cocktails, and I would be disappointed at the experience for 1/3rd that price. I would never come back for a special occasion, which is a shame because of how much we love the restaurant on a normal night out. The only reason I'm giving an overall three stars instead of two is because our previous experiences at the restaurant have been much better, and the food was quite good even if it took us forever to receive it and it wasn't quite what we were expecting based on the menu and our waiter's clear lack of awareness of what he was serving.

Very nice location. They brought the incorrect fry type, but quickly corrected the mistake. It was a beautiful day and we ate outside. Lovely experience. Very good cheeseburger and shoestring fries, but too many fries to eat.

The food was fresh and delicious. Our server was fantastic. She was very attentive. There was a younger crowd but school just ended so I think a lot of them were celebrating.

We have been coming to the Committed Pig for many years. The place is friendly and spotless clean. They use the finest ingredients to craft the most delicious dishes. Whether it’s wings or an amazing burger, you are guaranteed to enjoy yourself. I highly recommend this place. You won’t be disappointed. God Bless America! God Bless Blue and Gold! Remember Everyone Deployed Everyday!

Food was ok, could be better like the turkey burger and wings. Your customer service is top notch, we had a family of 8 and the server did her best and top notch to make us feel welcomed and I can’t thank her enough.

The food was excellent, had the Mac & Cheese Burger and the Chipotle Bacon Burger, Both were definitely worth the price. Our waiter was Kayla and she was 10/10, was extremely helpful, funny, and attentive! Definitely coming back solely because of her.

Stopped by for breakfast, everything was terrific! Food was great, service was great, perfect spot for delicious food. Highly recommend it to anyone in the area.

Good food, great service. Been here a few times and I have no complaints. Would totally recommend!!

Millie’s lived up to the hype. The food was actually exceptional and I can be a tough critic with pasta and pizza. The meatballs in vodkas sauce are actually divine! Ordered family style for 8 and everyone loved all of the plates. Also awesome they offer to go options from their menu favorites!

Good old world Italian food with a new age flare. Service was a little lacking considering my party was the only table in there. Not sure how the service would be when it gets packed. Had to give the “famous meatballs” a try and see what the hype was about. They were good but nothing really special. Too much sauce in my opinion and a bit overpriced. A lot of the pricing I thought was rather high like if you wanted to simply add cheese to something or a different kind of sauce it was like $3 extra. Pizzas were good but a little overloaded for my liking. Menu is a lot to look at considering there is two different types of pizzas you can choose from so it can become overwhelming. Would recommend it to someone who’s looking for a nice Italian dining experience with a group but would definitely order less food if I went back.

Had such a lovely and unexpected dinner at Millie’s Old World in Morristown the other night. We ended up there by chance after a friend called while we were over an hour away, and it turned out to be such a great evening! We were able to get a cozy table outside, and the weather was perfect. Even though Millie’s doesn’t serve alcohol, there’s a liquor store right next door, so we picked up a nice bottle of red wine. The staff had wine glasses and a corkscrew ready for us. It was a thoughtful touch! I ordered the Meatballs with Ricotta in Vodka Sauce, while my friends had the Meatballs with Fresh Mozzarella in Vodka Sauce sandwich. They loved how they hollowed out the bread and filled it with the meatballs. We also shared a fresh salad, and everything was delicious, served promptly, and beautifully presented. Even though we arrived close to closing time, the staff was welcoming, attentive, and never made us feel rushed. It was the perfect way to end an unexpected evening. Highly recommend!

Their pizza it’s great, I highly recommended it. But before you order a pizza make sure you try their grilled oysters, and keep the plate with the sauce 😍. Don’t let the server take it, so you can deep the pizzas crust into that delicious sauce.

Let me tell you how much I loved my visit…Phenomenal! It starts with the ever so pleasant staff, welcoming and attentive…but the food is the real reason you will be choosing this location to have a delicious meal. It started with the antipasto salad, grilled oysters the the most delicious meatballs with warm ricotta in marinara. I had to stop myself at one meatball cause I had to try the wood fired pizza which did not disappoint…in fact it changed my perspective. We spend our time going to various restaurants that serve wood fired pizza but we do not need to travel any further cause this IS THE PLACE! Do yourselves a favor and get yourselves over to Morristown to try Millie’s. You will not be disappointed.

Great Pizza, service was good, but not great. We went back for more pizza the next day because it was very good! We will be going back when we return to Jersey!

I highly recommend the antipasto salad; it's outstanding, and the meatball sandwich is equally fantastic.

The food was incredible and I loved the whole vibe of the place! Our waitress was excellent, and took great care of me and my mom while we got lunch there! Would highly recommend!

Your bison burger was absolutely delicious! I love it. Our chicken finger appetizer and the fries were perfect as well. Thanks.

I have celiac disease and my partner has a nut allergy. Our server Olivia was absolutely incredible about communicating with us and the kitchen about what to order and how to prep it. It was the best gluten free meal I've had in New Jersey. The atmosphere was incredible with beautiful decor and lighting. I will definitely be back

Great pub food, enticing seasonal specials. I enjoyed the seared scallop special, my honey was very happy with his French dip.

Just came back from there with my mother for lunch. Almost a hundred dollars for a salad and one piece of grilled chicken. The food actually really sucked. The shining light was the hostess Teresa. She was. A sweetheart.

Nice place to enjoy a quick meal with friends or family. Atmosphere a little noisy Friday-Sunday during sports season. Food average, you can find soup ,salads, pasta,humberguers, and children menu is also available. They also have a bar on the premises.

Decent restaurant for last minute quick bite. The interior of the restaurant is beautiful! The food was OK! The Philly cheesesteak egg rolls were the star of the show.

If you haven't been to Olive Lucy's you NEED to go!! We recently had a retirement luncheon there and from the planning to the execution Pat and Steve have been amazing to work with. The food was amazing and the service was exceptional. Everything they offered exceeded our expectations. I honestly can't say enough good things about this place!

Everything we tasted was very good and we couldn't complain about the food at all. Only downside was sitting at a table that was touching one of the outside doors (that line an entire wall of tables} as it was leaky and the freezing air was breezing through the door.

It was clear from walking into this Morristown Restaurant that my group and I were in for a treat. From the ambiance and decor, to the iPad menu's, we knew we were going to have a hard time whittling thru the choices. It's a BYO, but if you forget, they have a liquor store right next door ... and a wine menu available from within the iPad so you don't spend 15 minutes away from your table trying to decide a bottle. The appetizers we ordered (classic clams and the crispy balsamic calamari) were delicious. I eventually decided on the Paella, which was very good!! A bit smaller than what i was expecting but we're not in the Ironbound. Dessert here was amazing! ... I forgot, if you bring you're own wine, they'll make a Sangria for you. That was good too! Overall, I can't wait to go back and if you haven't, you should go!

The food was awesome. The restaurant's menu is a combination of Portuguese and Italian food. Delicious food and friendly service by Henry. The place is immaculate and well decorated. Currently it's decorated for the Christmas season and done so tastefully. I will definitely be going back again.

I recently went on Sunday before labor day. We started with The Roasted Stuffed Mushrooms and The lobster Mac and Cheese both were outstanding. I ordered The Braised Beef Short Rib which was delicious. My husband's Grilled Pork Chop Lucy was also great! Our friends were happy with their choices as well. The restaurant wasn't busy so I assumed service wouldn't be an issue but unfortunately the service was less than satisfactory. We had to ask more than two or three times for water refills and bread. The server was less than attentive and our dinner was overall not coursed well. I'd give this place 4 stars because the food was great but service was lacking on this particular night.

LOVE, love, love this place! the decor is super cute and the food (Italian/Portuguese infusion) was very tasty! The staff were all pleasant and very attentive. I really enjoyed the salads with the ham wrapped figs (I've had both) =) It's BYOB, and they will make an amazing sangria with your wine. It's a great date spot.

Olive Lucy's had very good food, cool decorations, and a friendly staff. Pros: Menu choices, food, ambiance, BYOB Cons: Slow service, no alcohol choices on menu, pricey I thought the food was very good (New England clam chowder and paella), but it was far from the best I have ever had. The restaurant had a great atmosphere and looks like a great place for a date. BYOB is always a cool option, but as I didn't bring anything with me I was bummed to see there wasn't anything on the menu in terms of alcohol. On a Tuesday night, service was slow and I had to ask to have my water refilled multiple times. I am pretty patient, so it wasn't a bother and it is a European restaurant so maybe the tempo is normal. I ended up paying 45+tip for a soup and paella, which seemed like a lot to me, but that could just be the area. In the end, it was a great team dinner! I would recommend and would return to try the other delicious options on the menu.

It is a casual yet high end place. Organized and busy. The food was delicious. I had a guacamole appetizer and end up having two. I had the Churrassco it was cooked medium to perfection. I went with family. Outstanding. Great staff and service!

This was a great place to eat. I loved the feel of it. The buildings architecture was very inviting. I had a Kobe beef burger and it lived up to my expectations. The staff was very friendly also. The meal did take quite a long time to me however the waiter slept giving us updates and apologized for the wait. I would definitely recommend this place.

We have frequented the Red Dog many times, both for dinner (both work and pleasure, both small and larger groups)and the bar. Experience - the experience is very good, although the reception could sometimes be warmer. We like the location, it is an stress-free place to get to and park (or an stress-free Uber ride) compared to the town centers. The atmosphere is outstanding. Service - the service is also very good. Food - All of the food is outstanding. Overall, the value is good.

We always LOVE Rod's. However, this time they sat us in the Red Dog Tavern for lunch. The ambience is like sitting in any dark-wood bar in the world, meaning nothing special. We are used to the fabulous décor in Rod's and were underwhelmed. There was some confusion between the 2 waitstaff persons as to who was taking care of us; they were both ok, but it led to poor service. Our first server forgot one of our drinks, which was ok, but then she disappeared. After quite some time she eventually took our order and then never returned. The food came -- and that was delicious -- but no one ever came back to ask if we wanted OR needed anything else. Another server finally came back to ask if we wanted coffee. Desserts were wonderful, but again we were consistently ignored until we were presented with the check. I was embarrassed because i had told my guests about the wonderful service we were used to at Rods. We'll definitely go back to the main restaurant, but will not return to the Red Dog.

Even though the Red Dog Tavern and Rod’s are now basically “one” and share the same menu, the food is still delicious. We were sat at a table inside the main dinning room (Rod’s) due to the fact that the menus are the same now, so I missed that cozy “tavern” feeling that is perfect for a cold winter night. I would still go back for their meatloaf which is, in my opinion, one of the best in the area.

The host was absolutely fantastic and very accommodating... he found us a booth where we could sit with our child while being personable and social... the food was good but a little on the pricey side... the staff was excellent overall had a nice lunch outing with wifey.

Had a business lunch at the Red Dog and it was so loud in the dining area we couldn’t hear ourselves… noise level is deafening. Ordered fish and chips which wasn’t fully cooked …. I should have ordered the burger which never disappoints

First visit here since the refurbishment and new management. The first impression is it is no longer a dive bar - it is now very bright and modern but that also means it is nothing like an old school Irish bar and the only thing that makes it seem Irish are a couple of menu items and a few decorations on the walls and ceiling. So on to the food. We went for lunch and ordered fish and chips, onion rings and a ham and cheese toastie. The batter on the fish and chips is just way too thick. The result is the outside is overcooked and the inside batter is pasty as it isn't fully cooked, the curry sauce was overly sweet but nicely spiced and the mushy peas were just ok. The onion rings were excellent - the same batter as the fish, but this time the correct amount so works very well. The ham and cheese toastie was very average. The fish and chips could really be excellent by reducing the batter on the fish, less sugar in the curry sauce and making the mushy peas taste like peas. I am hopeful they make these slight changes as coming from the UK these tweaks really would make it a legitimate menu item. The staff were incredibly friendly, but we did have periods with empty glasses while trying to get the attention of a server to take another drink order. On the subject of drinks, they charged $2 for 'rocks' (although ice is served for free with water so go figure), $1 for a mixer and $13 for vodka - we've had much better pours at many, many Morristown bars for $13, not the $16 charged here. There is an issue that I do not think they can easily fix - the bar while impressive, is just too large for the room. That means there just isn't enough space for patrons to easily navigate past people sitting at the bar - especially by the front entrance. I think the only way to fix it would be to install a new door at the very front and remove the wall that causes the very narrow space on the right of the current door. While we were there, a woman sitting in the narrow pinch point moved to avoid being bumped even though it was a relatively quiet lunch time - my wife was there last week on a Saturday at 10pm and she said it was ridiculous trying to get to the bar. I am giving an average rating from this visit but I absolutely will be back to try other menu items and hope the food improves. I would encourage you to visit to give the new menu a try. They do however seriously need to stop charging $2 for ice and $1 for a tiny splash of a mixer in a cocktail if they want us to use it as a bar...that is just price gouging without being transparent. Just call it a $16 cocktail up front without hidden 'extras' that every other bar includes.

Fantastic food and service! Everything was delicious, great portions and came out hot! Not pictured was the pretzels and beer cheese which was 10/10! We ordered the burger and chicken pot pie which were both great! Our waitress, Ronique, was so kind and went out of her way to give us some great service. Ronique is the best! We will be back again

Excellent service and menu. We come here regularly before a show at the Mayo Arts Center. Reservations are recommended on show nights. Our hostess Leah and manager Rich are amazing always getting us our favorite table. Luke our server was great.. We come here so often they know us by name.

Irishman once told me, you can tell it’s an authentic Irish pub by the quality of whiskey they serve. Well, the Dublin Pub in Morristown has plenty of quality whiskeys, and amazing food to go with it. The corned beef rueben was real corned beef, crisp slaw, and on fresh marble rye, absolutely amazing, a must have! The bar vibe was great, soccer game was on, and the bartender was spectacular.

Had a delicious dinner here tonight! Service was great too. Would recommend and look forward to going back!

I visited at least monthly pre-renovation and loved it. Fun atmosphere, regular live Irish music, and it was a little small but that was fine. We would stand by a high top in front of the band if the bar was full and have a great evening. I totally understand making the bar bigger for capacity increase but the way they did it, it lost its Irish casual bar charm and now wants to be a high price, specialty cocktail bar. There are enough of those already (like end of elm, Town, etc) that do it way better. I feel like the Dublin lost its identity here and is failing at both being an Irish pub and also at being a modern cocktail bar. I’ve gone three times since the renovation and on the third visit (Saturday night in June, 10pm) I just walked out before ordering a drink because the whole vibe felt off. I’ll spot check in every few months because I do miss the place but it just doesn’t feel the same anymore.

Had been going there since it opened in 70s. Loved the corned beef and cabbage. Got quarter of head of cabbage and lots of thick nicely cooked juicy corned beef. Not anymore. I got 2 cabbage leaves and corned beef that looked like preparation for hash servings. Thin slices were crumbling and clearly overcooked on top from waiting too long under heater. The carrots and small potatoes were under-cooked. This used to be a staple meal, worth whatever they charged. Now it was one of the most inedible dishes I have had in a while. Pity!