Where to eat: the 50 best restaurants in Antibes

Very unique dishes and friendly service. We were happily surprised with the extra dessert and soup they brought out to try. If you're able to get a reservation here, you should definitely go.

More than five stars! We enjoyed a really wonderful dinner there. They knew we have a dog and kept a nice place for us. We tried the special set menu, it should be the best food that I tried in my this travel. Hope next time I can still come back to this amazing restaurant!

My 3rd time here, down to 4 star compared to totally 5 star last 2 times for food quality reason: - the lamp (which I didn’t bother take photo) was completely failure for such a good restaurant. It’s salty which I can still live with, but the presentation is very bad with pulled lamp meat style just putting together without any design; as the meat is salty, you need more mashed potato to go with. Maybe to make it “fancy”, they put really just a spoon of mashed potato, bad balance. - the souffle dessert is not taste at all Other than that the fois gras and the fish entrees were so good; my fish plat was really amazing. The $15 2 glass of wine paring was also very vey good. This was my first time didn’t select menu dégustation but selected menu Vauban, not sure if that was the reason of the lower quality. I will still come here next time.

This is a great French restaurant. They have set menus and we chose the one with wine pairing. Honestly, look at the pictures. It's more food than expected and the wines were lovely. The staff is very friendly, the food is absolutely delicious and well presented and I can't complain about the portions. It's close to fine dining but slightly more relaxed. If you are up for a nice dinner then definitely book a table here.

Excellent!!! Their set menu was so good and reasonably priced. Loved every bite!

Amazing food, creatively prepared coming on artistically dressed plates. We enjoyed every piece of our lunch at Le Vauban in Antibes and will definitely come back. We had the lunch menu and made the most of the mozzarella pan Scott’s with basilic sorbet … yummy and so fresh. The rest of the menu was all at the same level with a gorgeous scampi risotto and fabulous desserts. Service was just classy and added the last notch to delivering a great experience. We can’t wait to get back.

Amazing experience. The food was delicious, especially the fillet that was spectacular, really the best fillet I’ve ate so far. The meat was done just to the point (I asked for medium-rare) and the sauce was amazing. The service was very good with extra surprises given free. Would definitely recommend for anyone in Antibes.

Bad experience, mediocre food (for the price). Would not recommend, especially when there are other restaurants within a 5 minute walk which are fantastic and similarly priced. 1) The food *looked* beautiful but was fairly bland. The way it is priced, it should be much better. -€40 ravioli dish with maybe 5 or 6 ravioli in it, so at €7-8 per ravioli, is priced highly. And it was quite bland. -steak was expensive, DRY without the sauce, and overcooked. We asked for medium rare and it was clearly not (see photo) -some of the dishes lack creativity, for example they re-use the same green horseradish sorbet in three dishes 2) The service was disorganized, with poor communication. -We waited 45 minutes between the appetizer arriving and the main course arriving. We had to ask them when our food was coming. And we asked them for additionally bread and they did not bring any. -Many times when they brought out food you could see the waiters arguing amongst themselves about where it went and what table it was for. -They paraded our fish in front of us and then gave it to another table who had ordered AFTER us. I read Google reviews and apparently we are not the only ones this happened to. If you are going to make a big show of presenting the fish at least do it right! -once the main courses arrived, they kept taking the plates without asking if we were finished, even though we weren’t finished, we had to essentially argue with the server to keep the plate -they were a bit snippy. The next time they came to take our plate she asked “are you sure?” Generally, I’d summarize as not worth the expensive price tag; there are too many other fantastic restaurants nearby to go to instead. They have clearly become complacent because of the beautiful location. I apologize if this is overly harsh, I just think for the price tag it should be a positive experience. And reading the other reviews, I am clearly not alone.

Cap d’Antibes — where the Mediterranean sparkles below you and the air smells faintly of salt, citrus, and quiet money. The panoramic view over the Bay of Nice is nothing short of astonishing, the kind of view that makes you pause mid-sentence just to breathe it in. We were the only “normals” among a sea of millionaires and billionaires, yet we were treated with the same respect, grace, and discreet charm. In simple terms: whatever the heart of a billion-dollar wallet desires, you can find here. But let’s be honest — neither the food nor the view entirely justifies the steep price tags… until you take that first bite of the paddlefish. Superb doesn’t quite cover it. Price-wise, it’s at least half of what you’d pay in Monaco — and with a view that’s arguably even better. For a romantic walk-in to impress someone, this place delivers in spades. That said, €500 for two people (no starter, a few easy drinks) feels right on the edge of superb and overpriced. From my personal perspective, this is a true 4.5-star experience. Don’t expect to see any locals dining here — unless they’re working discreetly as part of the staff. Dress code and valet parking are not suggestions; they’re part of the experience. And compared to other elite destinations I’ve seen, this is still worth a try at least once in a lifetime.

Food is fantastic. One of the best seafood restaurants in the world. I’ve been many many times but this time around they didn’t give our table much attention which was quite frustrating, especially at the price point.

Excellent dishes, tasty cocktails & nice service. We went there for an occasion and loved the place, including the valet service at the entrance of the restaurant. Would 100% recommend this place, don’t hesitate to taste one of their signature cocktails. Even their bread & dip sauce was marvelous!

Amazing Seaview restaurant with amazing food and service, all dishes are well explained to us especially tried extra hard since we don’t speak the language, definitely would come back and recommend to anyone coming to Antibes!

Maison de Pigeon… scorpion fish was insipid because they conveniently forgot to serve the condiments (sauce etc) along and we didn’t get to witness the “table side serving” as they were parading our dish to other tables before eventually handing it to us.. Better service is expected for the 300 euros price tag on that fish alone. The bouillabaisse also arrived colder than the pathetic sorbet that was offered for the inconvenience that the staff admitted but it didn’t make up for it unfortunately. Better go to Eden Roc or Fred l’Ecailler for proper local seafood. Edit: contrary to what the owner says below, no invitation to discuss or answers were provided at all. This is quite misleading and deceptive.

Disappointed — Expected so much more from an institution. I was genuinely excited to visit Bacon in Antibes for the first time, as it’s known as a long-standing local institution. Unfortunately, the experience turned out to be quite disappointing. Welcoming From the moment we sat down, we felt rushed. I hadn’t even had time to put my purse down before being handed the menu — I would have appreciated a moment to settle in. For a place of this reputation, a more graceful start would make a big difference. Service At this level, I expect both professionalism and warmth. We weren’t asked if it was our first time dining there, and overall, the staff didn’t seem trained to the high standard you’d anticipate from a fine dining establishment. Midway through my meal, several staff members stood behind me joking loudly, shouting “soup” multiple times — it completely broke the atmosphere. Food The risotto was sadly underwhelming — perhaps my palate isn’t as refined, but it lacked flavor and was overly al dente. The fish was fresh, but nothing remarkable — something you could easily find in a simpler local restaurant in the old town, at a fraction of the price. Maybe my expectations were too high, but after reading other reviews, I see I’m not alone. Bacon may have a strong name and history, but it no longer seems to live up to its reputation.

We went for the three-course lunch menu. The squid and both desserts were truly fantastic. The main courses were solid, but not spectacular. The fish was perfectly cooked but could have used a bit more spice. The duck was tender and the sauce was very aromatic but there were too many fruity and sweet components on the plate, at least for my taste. We were also a bit disappointed that there were no alcohol-free alternatives except organic juice (which tasted very nice though). Overall, a really nice lunch experience with very attentive service on a beautiful terrace.

We celebrated my boyfriend's birthday at Le Figuier de Saint Esprit, and it was truly unforgettable. The tasting menu was exceptional. Every course offered a perfect balance of flavors and surprising combinations. The atmosphere was calm and elegant, creating the ideal setting for a special evening. Service was impeccable and warm, making the whole experience even more memorable. A wonderful Michelin-starred gem that we’ll cherish for a long time. 🌿✨

Very good restaurant. The food was very good. We did the smaller tasting menu and the lamb was out of this work and so were the desserts.

An unforgettable culinary experience in the heart of Antibes. Elegant setting, impeccable service, and beautifully crafted flavors. Every detail, from presentation to ambiance, reflects true passion and excellence. A must-visit gem!

The location and exemplary quality of cuisine takes it above its current Michelin rating. We had the degustation menu. Service is very good. I have never tasted turbot so delicious as this. Lamb is Chef Morisset’s specialty. That is a revelation.

The service was absolutely terrible, and I strongly suspect the staff of discriminating against Asians. The amount of wine served to me was less than half of what other guests at nearby tables received. The staff did not bother to properly introduce the wine, explain the dishes, or the dessert. The food and drinks were rushed to my table, and the server left immediately without giving me a chance to process anything. Unlike their treatment of other guests, the server did not take the time to introduce the wine and dishes to me, nor did they ask if I was satisfied with the meal as they did with others. Now I want to make it clear: I am not satisfied!

What a wonderful experience with Menu Découverte, one of the best cuisine and culinary experience! Chef Morisset is very kind and talented, I had an amazing 45th birthday dinner! Thank you Chef and Staff :)

Amazing good, fresh menu, local produce and ingredients. Amazing service, down to earth and authentic service. Patient and understanding with our toddler! Efficient service and perfect menu. Try to Provence wine!

Located near the walls and round the old lavoir, this is an authentic restaurant serving well prepared and imaginative cuisine. Great staff were attentive and helpful, the menu is written on a blackboard, presumably changing regularly, with a short list of options for starter and mains. Tuna with crispy thin pastry was a highlight. Excellent experience. Well priced Bailli Provence Rosé. Booking recommended.

Wow amazing French food at its best 👌 an old style restaurant charming atmosphere. Our waiter was very impressive 👏 flying around at the speed of light interacting with ever table nothing was to much trouble and was carried out with style and efficiency. Highly recommended this lovely little restaurant 😍

The food was truly outstanding and crafted with precision. The ratatouille was outstanding, the shrimp melted in the mouth, and the combination of sweet melons and ham was divine! Both the lamb and crispy tuna we had for our main course were exceptional. The service was decent, though the seating was a bit uncomfortable as our table and chairs were on an uneven surface, causing us to lean to one side.

A Truly Unforgettable Dining Experience This restaurant was, without a doubt, the highlight of our trip to France. The food was absolutely exceptional—every dish a masterpiece of flavor, presentation, and authenticity. It was the best French restaurant we’ve ever experienced. What made the evening even more special was the incredible service. Our waiter was outstanding, attentive, kind, and deeply knowledgeable. He took the time to explain each dish and all the special additions. A heartfelt thank you to the chef for crafting such an unforgettable culinary experience. With warm regards, From the lawyers’ table to the chefs’ kitchen—merci!

Truffle mousse, amazing! Excellent squash soup. Main plates all great. Yet — wine list short with young wines.

One of the best meals we had in Antibes, with the friendliest and amazing service and so reasonably priced. A total winner.

The food came with beautiful presentation. By general standards, I’d give it a 5 out of 5; by stricter French standards, perhaps a 4 out of 5. The risotto was creamy and had a rich texture, but it was a bit too salty for my taste.

So happy with the whole dining experience here! Everything from the food to the ambience to the seating was perfect! Hostess was lovely and chef was fantastic! We had the cold pea soup as an app, tuna steak and duck breast as mains, and creme brulee and lava cake as desserts. They were all well cooked, visually appealing and delicious. Would highly recommend this spot in Antibes!

An unassuming little restaurant, with a big heart. Stopping here for lunch after making a reservation, we were met with friendly and welcoming smiles. The interior is warm and welcoming, with tables spaced adequately to feel cosy but not trapped. The food choices were amazing and reasonably priced, as were the drinks. We went for the duck and tuna steak, which were beautifully presented and a really enjoyable experience to eat. You could tell thought and pride had gone into the dishes. If you know you'll be in the area, I can recommend making a lunch or dinner reservation here. If it's not THE highlight of your trip, it will certainly be one of the more memorable ones.

Delicious pea soup and Cod fillet . Great presentation , lovely atmosphere . My children said they have had the best chocolate lava cake ever !!

Small restaurant, limited choices, but the food was really beautifully presented and great taste. Lamb shank was very tasty and tender, really good. Tuna steak was beautifully cooked and not dry. The scallops were fantastic too. Staff were very friendly and pleasant, named all the flowers used to decorate the dishes. Chef came out towards the end of our meals to check on us all, making sure everyone was happy and enjoyed our meals.

The food was excellent, the service was very attentive and explained the dishes we were served.

Incredible French cuisine. The quality of food delivered is some of the best I’ve experienced, while maintaining cheaper prices on average compared to the trendier restaurants closer to the sea. A more mature restaurant. Not to be missed for the sake of a couple of extra minutes walk. Staff are so friendly and helpful. You can be sure that everything listed on the menu is equally worth eating

I have known this Restaurant for a long time, more than 12 years and finally decided to visit and try it out. The Restaurant has now moved downstairs by the sea / beach now from its previous location. It was raining so the windows were closed and the glass panels were all keeping the restaurant warm and protected from the rains and wind. Probably the only negative of the entire experience was the shabby appearance of the interiors. The views were poor and all the furniture in the terrace was covered because of the rains, we couldn’t see any sea, and the glass panels looked dirty and were not spotless and sparkling clean as you would expect in a Michelin Star restaurant. The service was decent, though felt they were short staffed as number of times no one came to top up water etc .. which again you expect in a Michelin restaurant. Anyways the food was excellent. We went for 4 courses and all the dishes were delicious and well made. From scallops to red mullet and the pigeon ..! All were amazing and made up for the poor weather etc Dessert was lemenchello baba which was amazing twist to the regular rum baba ! It was light and delicious too. The wines were good and had a good selection of wines by glass. It was an overall a great experience. It would be even better on a nice sunny day sitting outside on their deck. Maybe next time. If you are used to Michelin prices .. then it’s definitely worth a visit.

Dining at Les Pêcheurs in Cap d’Antibes is an experience that immerses you fully in elegance, flavor, and the Mediterranean charm. From the moment you arrive, the ambiance sets the tone: serene, refined, and effortlessly chic, perfectly mirroring the coastal beauty just beyond its windows. One of the highlights of the evening was the “multiple petits fois” — a delightful succession of small, exquisitely prepared bites. Each was a miniature masterpiece, showcasing the chef’s creativity and precision. The sheer number of these tasteful morsels was impressive, not just in quantity but in the consistent quality and diversity of flavors. Every bite felt thoughtful and intentional, keeping the palate intrigued and engaged. The menu overall was a joy, both in structure and execution. Each course flowed seamlessly into the next, balancing innovation with a deep respect for classic technique. From delicate seafood to the subtler vegetable-driven dishes, the ingredients spoke for themselves — fresh, vibrant, and beautifully composed. In short, Les Pêcheurs offers more than a meal — it’s an immersive culinary journey that lingers well beyond the final course. Refined yet welcoming, it’s a place where artistry meets hospitality with grace.

We ordered the tasting menu and it was excellent. All very creative and we'll executed. The wait staff were also the best I have seen since Mirazur. Our waiter specifically gave us a hand written list of recommended restaurants after he heard we were traveling to Nice the next day

Upon entering the restaurant, was treated with class. It was the first time me and my partner had fine dined together. The service was excellent throughout and food amazing. Couldn’t ask for a better experience to celebrate a 1st year anniversary and would recommend visiting this Michelin star restaurant.

Absolument incroyable!!! this ranks at least in the top three if not top two, best meals of my life!! Incredible attention to detail incredible quality of ingredients, the service was impeccable!! The setting and ambience cannot be beat. Highly highly recommend, towards the end of the meal they asked me which dish was my favorite and I honestly could not pick!! From the tuna Tataki starter that was like a mini salad Niçois with the most incredible flavor!! To an incredible Seabass served with Ink squid pasta in a broth that I lack words to describe!! All the way to the seasonal desert of cherries with a tiny little pastry under them with a verbena cream, an almond verbena ice cream I mean just incredible All the way to the little petits fours and absolutely excellent espresso to finish the meal off. Thank you to the chef & staff 🙏

The babaganush did not taste right. The dessert selection was limited, nothing good, nothing appealing, the affogato had not enough ice cream. The waitress had an overbearing perfume to which I’m allergic.

Spent a wonderful afternoon at this beach restaurant. Impeccable service. Delicious and fresh seafood. Good selection of wine. There are plenty of beach lounges to chill out after lunch.

Absolutely lovely and delicious spot. We stopped in for lunch during our day trip in Antibes, sat outside and enjoyed ourselves. We ordered the melon/prosciutto plate, tomato salad and octopus salad. Finished off with delicious espresso and chatted with a sea view, overall a wonderful meal. We wish we ordered more fresh seafood, b/c we were admiring our neighbors eating a variety of shellfish! Will definitely come back!

The restaurant was a seafood recommendation however, there was very little English spoken. Waiter did not understand a word. We order muscles which weren’t too bad. The salmon pasta tasted like it was just heated in microwave. The crab was cold and not explained with no sauce. It was a total disappointment. And a costly one too!

Jacket stolen from the restaurant but apart from that the meal was very good. Typically French service from the French waiter… low energy and barely does more than needed. The Portuguese waiter professional and warm. Starters were super, ravioli with truffle and Tuna tataki followed by selection of great sushi. Good choice of wines. Lots of small flies and midges in the restaurant buzzing around our table which were a little annoying and showed lack of cleaning. We returned two hours after leaving the restaurant to collect a very nice jacket we admittedly forgot left on the back of the chair. It had not been noticed by the staff although pink. The attitude of French staff the following day again was awful, apparently the head waiter…

If you are not French, choose a different restaurant. We felt so welcomed at all the other restaurants in Antibes but this one. The service was so slow and terrible and the food is not worth it. We were ignored for 15 minutes waiting for a table and then when the host actually acknowledged us, it was a curt ‘outside?’ Not even a hello even though we speak French and were courteous with Bonsoir, ça va? to the host. But when he greeted other ‘French looking people’ he started with Bonsoir and was way less rude. It was the same with the server too. He was nice and friendly to French people but not to us. I especially hated the audacity of the servers asking foreign travelers for tips while treating them badly. I heard them asking other German tourists for tips but they didn’t ask French guests for tips. We did tip but I really wish we didn’t. We only went to this restaurant because someone local recommended it. We had such excellent experiences at all the other restaurants we randomly tried in Antibes. The food was meh compared to those other restaurants. The fish soup was so bad that we didn’t eat it and returned it, the server didn’t ask why we didn’t like it or anything to improve their service going forward, he simply looked pissed off. This really shows how much they care about the experience of their guests. Moules-frites and lobster linguine were not bad but nothing to write home about.

Fresh seafood, very tasty mussels. Service is fairly good. I’d recommend sitting outside for the view of the sea and the nice breeze. Reserving in advance would be best.

Chez Mo - Albert 1er enjoys a prime location, on the corner closest to the seafront, near the beach and Plage du Ponteil. However, the rest of the restaurant's amenities are generally below average. Food 2 out of 5 Cleanliness 1 out of 5 Ambience 1 out of 5 Service 2 out of 5 If you're still interested in trying it, feel free to read on. The interior is sparsely decorated and infested with flies. Halfway through my meal, my entire plate of bread was covered in insects, so I moved outside. While the noise and exhaust from cars is to be expected when dining on the street, the noise was further diminished by the customers throwing their fries on the ground, which attracted a large number of seagulls and pigeons to grab the food. If you order the Chez Mo seafood platter, or any other platter, be sure to ask the waiter which type of oysters are included, as it's not specified on the menu. I didn't ask clearly, and ended up getting a dozen N3 rock oysters for €25 (confirmed with the Chef). After adding up the individual prices for the seafood, I realized the à la carte menu was even cheaper than the platter. Whether there was a mistake in the menu design or the chef had ulterior motives by using the lower-priced rock oysters to serve, I'm not sure. The waiter had tried to get away with it by claiming the set menu included a special N3 oyster worth €42 (the third row from the bottom on the page of the seafood menu) However, after repeated inquiries, the chef personally confirmed that it was the lowest-priced rock oysters, and finally charged the total à la carte price for the seafood being served. The other seafood wasn't very fresh either. The frozen snails were seasoned with chili and spices, presumably to mask the unpleasant fishy smell. The crayfish and some of the medium-sized shrimp were rather loose in my mouth. The small gray shrimp had a stronger Ammonian flavor. Then I argued to the Chef to make 2 drinks as freebies. He accepted. I didn’t try food other than seafood so leaving a 2 star here for food. It seems like there are other restaurants nearby named as Chez Mo. That could be franchised branches but can I expect things there to be any better than this?

Had the lunch time menu. Perfectly cooked sea food and excellent sauces to enhance them. Friendly and helpful waiter

The restaurant is located on the old wall of Antibes it has recently become a pedestrian road. The scenery and the terrace in summer are surely exceptional. We had dinner inside as it is winter the decor and the atmosphere are amazing. The service is also great. The food was good but honestly not as good as expected. Definitely a place to try !

They feature a gorgeous view and food quality also is good. Must highlight that their staff is very friendly and happy to recommend food pairing for guests. Will come back again x

So I am only rating the cheese platter that you can have outside with your wine. First of all it is the best view in town, secondly it is hands down the best cheese platter. I can wholeheartedly recommend it. And it’s consistently good. If you want wine and cheese - go here and you won’t be disappointed.

Amazing view. Delicious sea cousine. Friendly staff. Walked in no reservation on a Saturday, was sat down immediately.

A beautiful setting and good food, however a bit too pricey for what you get. The soufflé au Grand Marnier however is fantastic!

Chic spot on the water. We sat outside and the view coupled with live music was relaxing and perfect for our first night in Antibes. Chateaubriand for 2 was perfectly cooked, mashed potatoes were great, vegetable side was mushy tomatoes, I'd pass. Sea bass was excellent.

I wouldn't recommend this restaurant. Although the view is wonderful, we were sat at a table with a blocked view, even though we asked to be moved. The service was pretty bad, where the waitress spilled the wine on our menus and table every time she poured our glasses. She opened the wrong bottle as well initially. And the food was just fair, though the presentation was really nice. My chicken dish had one chicken leg and several stuffed peppers with ground chicken.

We both had a tasty lunch, sharing an entree and having separate main courses. My scallops were perfectly cooked and the risotto creamy. My husband enjoyed his slow cooked Iberian pork.

The food looked amazing, no doubt—they really care about presentation. But taste-wise, it just didn’t work. It’s a fusion restaurant, but the flavors in the dishes I had didn’t go well together for me. In the starter I took, the salads were good, but the fish was not so. Also in the mains, the duck with foie gras was good, but the sides it came with was not so. And for how expensive it was, the service was really disappointing. Not worth it, honestly.

An unexpected second visit to this lovely restaurant. We shared two starters, the crab and the sea bream cevichie. Both very very nice but we preferred the latter and it's spicy Thai flavours. Mains were sea bass risotto and the Thai soup, which I had previously. Both delicious but wish that I had gone for the Thai soup again lol. Service again was top notch. Will definitely return should we revisit Antibes 😋 Wow! What a find!! The food is simply bursting with flavours. From the salmon sashimi starter, which we shared, to the Thai soup with shrimp and the tuna tataki, outstanding. If I lived locally, I'd be happy to eat here all the time. Fantastic service from our delightful hostess, helpful, warm and friendly 👏👏👏

The best meal we had in France over three weeks. Absolutely delicious meal, very exciting and slightly different dishes. Would highly recommend to everyone!

It may not be for everyone but I loved it. Plating of every dish was amazing. It is like good asian food from French kitchen. If you ever wonder how could already great tasting asian food have a Michelin style look, don’t miss this place.

The meal in this interesting fusion place, from beginning to end, was fabulous. Don’t miss the Gua Bao buns.My starter of salmon sashimi with Japanese whiskey and wasabi mousse was outstanding. My wife really enjoyed the octopus carpaccio. The special- tentacles of octopus and lobster bisque over laughing noodles was great as was the salmon topped with foie gras. Special nod to the chocolate cake filled with Toblerone finished with caramel and amaretto. Highly recommended!

This was our 3rd visit to La Cafetiere Felee. The food is a fusion style of French and Asian and is beautifully presented and absolutely delicious. Good sized portions so we don't always manage a dessert (sadly!). Quite a small restaurant run by a husband and wife team so they work really hard and are very welcoming. Would definitely recommend.

Fake fancy vibes. Risotto was very much under cooked. The fritto misto tasted like burnt oil and we had the first seating for lunch. Oysters were standard and the bread was meh. I would skip.

Seafood and fish lovers—this is the place to visit in Antibes! Dining at L’Oursin was an absolute highlight of our trip. The oysters were fresh, meaty, and full of flavor, and the octopus salad is an absolute must—easily one of the best I’ve ever had. The service was impeccable, truly some of the best we’ve experienced in Antibes. To top it all off, the terrace offers a romantic and charming atmosphere that makes the whole experience even more special. If you love seafood, this restaurant is simply a must-visit!

Came here for lunch and really enjoyed it! Tons of outdoor seating on the square/plaza. Pleasant service. Reasonably large menu of fresh seafood items, and prices are fair. We got the Prawns (parsley garlic prawns I think?) and the octopus pasta. Both were great. Prawns were literally DELICIOUS; so much so that we almost got another order. Octopus pasta was also very good with a generous portion of octopus - some places skimp and they did not. Overall we had a great experience and we would recommend it.

Food is rather bland, no special taste. We had 3 different dishes, all three were a complete disappointment.

Good seafood in central location of Antibes. The staff is very attentive (however best in French and no other language). The platter ”Mix de la mer” was served with boiled potataoes and sallad but somewhat dry without a sauce. The bouillabaisse served with traditional aioli, shredded cheese and slices of toasted baguette was good. Had a few mussels, white fishes and large red shrimp in a shrimp broth. Wine selection by the glass was good, got to try a couple different ones. Value by the glass compared to by the bottle.

You have to wait for main dishes, but food was great. Tasty oysters.

**L’Oursin – Antibes** I really enjoyed my visit to **L’Oursin in Antibes**, as I had been wanting to try fresh oysters on the Côte d’Azur. The waiter kindly explained that I could enjoy them right at the bar, and they even had a great offer: **6 oysters with a glass of wine for €16** — such a clever idea. The **staff were friendly and welcoming**, and the oysters were incredibly **fresh**, perfectly paired with a crisp **white wine from Provence**. A simple yet memorable experience — highly recommended if you’re in Antibes and want to enjoy oysters at their best.

A Hidden Gem in Antibes We came to Le P’tit Cageot on a Tuesday evening, introduced by a local friend — and honestly, we’d have never found this spot on our own. It’s tucked away, unassuming, and exactly the kind of place you hope to stumble upon in France. As our entree, the charred leeks were creative and mouthwatering. The daily special was Coq au Vin, which everyone at the table ordered except for two. It was my first time trying the classic dish, and it didn’t disappoint — fall-off-the-bone tender, rich, and full of flavor. One of those meals that quietly lingers in your memory. The house-made ravioli were gorgeous little pillows, perfectly cooked, while the risotto was creamy, flavorful, and satisfying. What stood out just as much as the food was the staff — incredibly friendly, attentive, and genuinely welcoming. They navigated dietary restrictions with ease and care, which made the experience even more enjoyable. Le P’tit Cageot is one of those places that reminds you why you travel — simple, authentic food made with love, shared in good company. Highly recommend seeking it out if you’re in Antibes.

Very disappointing experience. The service was extremely poor — we were left waiting far too long, and when the food finally arrived it was brought in such a disorganized way that we never got to eat together. The dishes themselves were bland and lacked flavor, and the prices were outrageously high for what we actually got. Overall, not worth it and definitely not recommended.

The food was less than average, especially the appetizers. For the main course, we had cod without any taste and potatoes that tasted like they were from the day before and just taken out of the fridge. Totally overpriced and I don’t recommend the food. The service was good, and the atmosphere was very pleasant.

Great experience, food was tasty and portions were super generous. Recommend a visit. It’s a small place so best to book in advance.

Came late for dinner and it was just perfect. I had the fish with a glass of wine—delicious, and exactly what I needed. Great atmosphere.

Good quality food and friendly service. We had made a reservation at 7pm and we were glad because the restaurant quickly filled up. We ordered the octopus and veal. Both were cooked very well, with high quality ingredients. You could really see the care and love taken to prepare the dishes. That being said, I was satisfied but not blown away. Crème brûlée was very good as well 😋 Overall would recommend but wouldn’t sweat it if you didn’t have time to try it 👍

Excellent food at a reasonable price. Tasteful details that elevate simple ingredients. The beef and chicken were both soft, flavorful, and perfect to anyone looking for a simple yet elegant meal. High quality wines ranging from $30-$100 a bottle.

We had the tasting menu along with wine pairing. Overall, the food was good, although I did not like a few dishes. The service was lacking: the servers rarely explained the dishes and the overall service was too slow. I had to ask multiple times for the next dish and I even complained about how slow it was. We were there for over three hours! We sat outdoors and that was very pleasant, although more cleanliness of the surrounding environment would have been very much appreciated.

This restaurant was recommended by a friend. It's quite expensive. I ordered the pork dish as a main course. The portion was very small-more a starter sized portion. It was also cold on one side of the portion, warm on the other so not cooked properly. I was hungry so ate it and as I'm not French I decided complaining was pointless. I did not have desert. €43 for a piece of pork that cost €5 in the butchers. It was noticable that there were very few diners, with many available tables. Yet, around the corner all the restaurants were busy, with few available tables. I wonder why? This restaurant is best avoided. Poor value, small portions. I went to an ice cream parlour for dessert and I got more to eat there.

Restaurant off the path that offers very interesting food. We really enjoyed our dinner. It was delicious but be ready for a different and creative approach to your meal!

L’Arazur is a fantastic restaurant that everybody should consider if they are looking for high quality food and an elevated experience at a restaurant that is slightly tucked away from the busy areas of Antibes. Just make sure that you make a reservation. We did the five-course tasting menu, with two starters, two main courses and dessert. Everything was plated beautifully, fresh and delicious. The wine pairings were also perfect. The servers were extremely helpful and provided excellent service. They were very friendly and seemed to really enjoy working there. We did tasting menus at other restaurants in Antibes as well, and L’Arazur ended up being the most expensive meal. With that said, we would still definitely go back next time we are in town!

I had a magnificent time at L’Arazur. The highlight was the incredible food! Everything was so fresh and full of flavor. My beef just fell apart, and the pork was perfectly cooked. The service was also excellent and attentive. Inside the restaurant, I really liked the upstairs dining area, it seems there is downstairs dining, but it tends to be a bit hot.

Incredibly delicious, tasty and well presented food from starters to dessert. The only criticism are the tiny portions and the hefty price tag. We spent €110 per person for three courses.

We chose L'Arazur for a special birthday dinner and couldn't have been more delighted. The 7-course tasting menu was outstanding from start to finish—a true culinary journey through the Côte d'Azur. Each course showcased excellent technique and flavor, with individually small portions that together made for a perfectly satisfying meal. Even the homemade mini-madeleines served with coffee were a thoughtful touch that elevated the entire experience. The intimate setting added to the occasion—limited seating and a view into the small kitchen created just the right romantic atmosphere for our celebration. This is exactly the kind of place for a special date or milestone dinner. One important note: it is best to make reservations in advance. The limited seating means this gem books up quickly, but it's absolutely worth the planning.

I dined at the restaurant situated on the terrace, where the sunset view was truly spectacular, complemented by the charm of the historic building. The staff demonstrated a high level of attentiveness and provided detailed explanations of the menu items in English. The culinary offerings were commendable; however, the desserts were somewhat a bit too sweet for our preferences. The presentation of the dishes was exceptional. Unfortunately, a big wedding event occurred on the same evening, resulting in elevated noise levels that detracted from the serenity of the outdoor dining experience.

I had an excellent dinner at the restaurant La Passagère. It was an unexpected windy night so we all stayed inside. But the ambient was as romantic and dreamy as expected. Very well presented dishes serving by extremely attentive staff. Luca was the one took care of my table. He knows the dishes to every single details. Highly recommended 🤍

My husband and I have dined at many Michelin Star restaurants around the world from Napa to Florida to Italy and France…you get the idea. I would place this bottom 3 experiences we have ever had and I am not that picky to be fair. See there is a delicate balance of trust when you are experiencing fine dining. In the right hands, you are taken on a journey, a dance of pleasure if you will. This experience was anything but that; and more like a feeding trough for animals. Let me continue to set the stage. This was our last meal after a 12 day trip all around the French Riviera. We had the BEST Michelin experience in Nice at Flaveur on night 4. We walked in at 7:30 pm and left at 12:30am. Please note this was a 5hr time frame for 7-9 courses with wine pairing. We also ate at very basic restaurants during our trip. None EVER went less than 2 hrs with drinks and an entree. At La Passagerde, we were finished with a 7 course meal in under 2hrs, including the bill paid. Let me explain why this is an important detail to my 1 star review. Upon arrival we were offered champagne and poured a full glass. We were then given bread and 2 “starter” dishes within 15mins. Have you ever drank a an entire glass of Rosa Champagne and basically half a meal in 15mins? I haven’t!? I was sort of confused and still trusting in the staff and experience since this is a Michelin Star experience. After 30 more mins I had wine glasses stacking up that were half finished and when I excused myself from dish 3; 35 mins later to use the restroom because now I am not feeling so well, my plate was cleared!? No one can enjoy rich and complex dishes with wine pairings at a rapid pace that the staff was setting. It felt like they wanted to turn the table over to hurry and get more people through. It was extremely fake and impersonal with the staff. I lost all trust in the process. Eating here was a race and my husband finished one of my plates because I felt so sick and couldn’t eat another bite of white fish drenched in sauce. I sat there moody and unresponsive to the staff and literally NO ONE ever bothered to ask how anything was or if I was ok…like I was lucky to even be there!? All the plates were fish and so basic. Literally nothing stood out and I was so full by the 3rd course because I ate 5 dishes in 45 mins that everything started to taste bitter. This was like a hotdog eating contest that I never entered… This place reminds me of the Michelin star restaurants where the head chef used to be there but doesn’t go back anymore and the whole place is going down hill. It is a tourist trap at best. If you are accustomed to fine dining and Michelin Star then do yourself a BIG favor and go into Nice and eat at Flaveur where the main chefs are still there and care about the experience. If you have never had a Michelin meal and enjoy eating and drinking like some is going to take your food from you during a 7 course meal that is done in 2hrs (check paid at 2 hrs) then this is your place.

Spectacular. Very pricey but such an amazing experience, incredible food, beautiful wine, highly recommend the bar Fitzgerald for a cocktail before dinner. We watched the sunset in the most beautiful setting, amazing service. It was an absolute fairytail evening that we will never forget

Spectacular meal in a stunning environment. We had the “surprise” menu, 8 courses which was simply stunning. One of the best meals I’ve ever had. That with a view over the bay as the sun was setting. Worth every penny.

La Passagère is an absolute gem! The view over the Mediterranean is spectacular, the cuisine is creative and full of flavor, and the service is impeccable yet warm. A perfect fine-dining experience that beautifully combines elegance, atmosphere, and gastronomy. Truly memorable!

Very nice setting and very welcoming staff. We had a table outside and the view was really nice. The food is nice, we had the seafood menu and I really liked it. The letdown was the service: while they had enough staff, the wait between dishes was very very long: for a 5 course menu we had to stay over 4 hours. Some tables arrived before us and left before us. Given that there are 3 set menus and we didn't take cheese, that's not great. Often you'd see a waiter holding a tray with a table next dishes but no other waiter to serve them out. There's clearly a need for someone to help with the flow of waiters and ensure that no table is left out: finished dishes would stay on our table for 15 minutes

Just had a great meal at Don Juan! 🍽️ The food was absolutely delicious, service was on point, and prices were pretty reasonable too. Definitely a spot worth checking out if you're in the area! 🙌

Classy local restaurant. With professional staff. Great seafood and reasonable prices. There is a lot to like here and I would absolutely recommend this restaurant. There are other seafood restaurants in town that are supposedly good however I was not impressed. Here is a wonderful slice of dining in Antibes. I’d also recommend the mixed entree. Some of the best calamari I’ve ever had.

The best service what we had in Antibes. The food is verry tasty and the location give you a wonderful vibe. They have them own garden and they cook with them legumes 🍅🍅🍅🍆🥕🌶️

I have been here for the 2nd time after few years. The food is tasty and super delicious. There were no table available and had to wait a bit to get it. The service is very professional and fast. The aioli calamari a bit different than the one I have eaten few years back, but this time they were delicious and larger pieces. There is also a security at the main door. Look at the pictures.

We had a wonderful dinner here. Classic "European" dining vibe with street side tables and indoors but with doors open so it felt open and airy and you were part of the street vibe going on. Service was excellent and the food was very tasty and reasonably priced. Highly recommend.

Best "cacio e pepe" we have ever tried. Creme Brulee was also magnificent.

AVOID AT ALL COST. NEVER SET FOOT IN THIS PLACE. The food was literally horrible. My wife ordered the truffle gnocchi, which were extremely mushy, almost falling apart, and the sauce was so greasy it was disgusting. I ordered the cod, which was tasteless and rubbery, with a side of veggies that were clearly not fresh. During the WHOLE EVENING, there were 2 “entertainers” from the restaurant that played corny annoying songs on the guitar, in a very loud and tasteless matter. Worst 60€ I ever pay in my whole entire life

We have been charged over Eur250 for water… the service team has a tent to over serve water… including at the kids table … options should be provided and service should be softer on water. In addition, the pricing of 1 bottle (750ml) is outrageous!

We had our engagement lunch at the Eden-Roc Restaurant at Hotel du Cap, and it was truly unforgettable. The view overlooking the Mediterranean is absolutely breathtaking, the atmosphere is serene and elegant, and the service was some of the best we’ve ever experienced. Every detail was perfect. If you ever have the opportunity to dine here, I highly recommend it — it’s a moment we’ll remember forever.

This restaurant has been on my list of places to visit for a while, and I loooove the Eden Roc in Rapallo, so my expectations were high. The staff are lovely, they went out of their way to serve a fussy 5 year old, which was appreciated. The views are gorgeous, but that's about it, really! Food was blant and underwhelming in my experience, and the vibes were a bit old and a tad boring! The price tag for dining here is pretty high, which is fine if the experience is exceptional, but it wasn't. I don't imagine anyone would enthusiastically go back here for lunch.

Fabulous place with astonishing view. Service is as expected... Perfect. Food is very good and the buffet is definitely worth is price

Breathtaking views and excellent food. The non-seafood versions of the menu were tasty and very well presented.

To put things in Perspective there is like 300 seats at the restaurant. The food for lunch is ok but for dinner it’s probably the worst food I had for a very long time. The produce are not great especially the vegetables . The fish is fresh but nothing special. The cocktail are nothing special. The filter coffee and white wine lists were definitely the highlight of the meal. The service is great but understaff.

We had a wonderful meal here and enjoyed the sea views. Everything we ordered was absolutely delicious and rather large portions. The patisserie dessert platter was astoundingly beautiful (and tasted equally so) with a good wine selection. Only inconvenience was the staff were not fully knowledgable about allergies, we informed their team multiple and had a bit of a scare when double checked the dessert and informed all have peanuts (after eating a bite) but fortunately there was not. My only request is for the restaurant to take on board this feedback and ensure all staff are aware of serious allergies as had the food indeed contained peanuts it would have been a medical emergency. Despite this, we would return in a heart beat as it was one of the best meals and settings we’ve had in this region. Highly recommend the mussels, smoked salmon and octopus dish.

This was a great find and even our local friends never came across this place before. We were ahead of the rush and got a great table for our large group. The service provided was decent even with it being busy. Drinks, food, and clearing all happened like clock work. The food everyone had was delicious, well presented, and came out all at the same time. Well done kitchen. Would go here again for sure!

Fabulous food with a fabulous view! We had the confit beef cheeks which were incredible and the double smash burger which had a delish sauce on it. The fries were great as was the service. Would recommend

I don’t usually leave reviews, but this was poor — and at these prices, it really shouldn’t be. I came in expecting a solid steakhouse experience. What I got was a string of letdowns. • I asked for a beer and was brought a €12 Tuborg — I’m in France. Tuborg screams “we’ve run out of Heineken” and…. I’m in France. • Tortilla chips and salsa arrived instead of bread at a French steakhouse? I still don’t understand that one. The tortilla chips were soft and I didn’t understand why they were there. • My starter (cromesquis de jarret de veau) came dry, without the sauce that should have been there. I asked and they brought a jus, which helped — but why was it missing in the first place? • Bread arrived after the starter, when there was nothing to mop up — the plate was dry, and so was everything on it. Including the steak. • The steak — a €40 Argentinian sirloin — was a real disappointment. Medium-rare, yes, but dry, pale, and lacking any flavour or character. It looked and tasted anemic, not like quality Argentinian beef. Cutting into it I noticed there was not a drop of juice on the plate, bone dry. Again what was the bread for. If this steak came from Argentina it clearly travelled cattle class. • The fries were soggy and overcooked. Not crisp. Not good. The only positive was a decent glass of Saint-Émilion, and the staff, who were friendly and tried their best. But the food? Poorly executed, overpriced, and forgettable. ⸻ Final verdict: This wasn’t a near miss — it just wasn’t good. At these prices, you expect much more. I left disappointed, and still hungry for something better.

Loved the Argentinian rib eye ! The presentation was very good too ! Moderate prices ! Worth trying if you are searching to eat a good steak in Antibes

They went all out to celebrate my daughter’s birthday! The waiters were amazing and even sang Happy Birthday! We had a great time and the food was great also. Highly recommend!

What a wonderful lunch... the plat du jour for under 17 euro... a mixed grill of brilliantly prepared meats with sweet potato chips, and I had a beef teriyaki with lemon and black garlic... amazing. But I was bowled over by the green salad dressing.... flavourful and refreshing. The chef wouldn't share the recipe with me, and I don't blame him. This place is top of list to come back to in Cannes when you to eat meat.... talented chefs at reasonable prices. Don't miss out...

If you want to have meat for a change, this is a wonderful restaurant. Our lunchtime plat du jour was a beautifully cooked mixed grill with sweet potato chips and a Tiriaki tartar of beef with black garlic and lemon dressing... tasty and great quality at very sensible price... Will be back. Couldn't persuade the chef to give me his recipe for his salad vinaigrette.... a joy.

This was a great find for a vegetarian in France. Firstly I had choices and secondly the food was delicious and generous - and the wine was too! The staff were attentive and kind to a solo traveler - which is not always my experience sadly. Highly recommended 🤩

Beautiful cafe with really nice owners! Great food too and definitely recommend visiting while in Biot.

The service is absolutely amazing, the portion size is also great. I guarantee you will have a good meal here!! Beautiful place to enjoy this town. The couple who runs this restaurant is very friendly and funny and extremely accommodating. They let us eat even when they were close to closing their restaurant. I highly recommend!

Great lunch in the shaded patio. Salade Mediteranee & Salade Nicoise were delicious on a warm day. Friendly service, charming location. Merci!

A beautiful setting, incredible food and even better service. I could not recommend Café Brun and it's welcoming atmosphere any more. I'll definitely be coming back! 🍽🍻

Stopping by for a quick pitcher of rosé wine after the beach and before dinner. Tucked away in an alleyway with a charming backyard we were meet with a friendly and attentive service. Haven't tried the food but friends has mentioned it as good.

We had a wander round lovely Biot one evening, whilst on holiday, wondering where to eat. Café Brun looked cosy and inviting tucked away through an archway. The food is decent, home cooked style food with items on the menu such as ribs, satay, curry, so not the typical French cuisine which we appreciated for a change. We also got talking to the owners who are a lovely couple… and finally the pièce de resistance was the raspberry cheesecake - yum! Would recommend if you’re ever in Biot.

An exceptional Lebanese fine dining experience, enhanced by the charm of the roadside setting, a refreshing breeze, and the view of vessels sailing across the Mediterranean. We ordered falafel, lamb patties, chicken skewers, chicken shawarma, hummus with pita, and vermicelli rice. Every dish was bursting with flavor—the lamb was especially rich and aromatic, and the chicken skewers and shawarma were equally delicious. The falafel stood out both in taste and presentation, with a distinctive gourmet flair. To end the meal, we shared a platter of traditional Lebanese mini sweets—beautifully crafted bites filled with dates and topped with pistachios and walnuts. I can’t recall the exact name, but they were truly unique and delightful. The children sipped on refreshing mocktails while the adults enjoyed a bottle of Chardonnay. All in all, a memorable and elegant dining experience!

Delicious food, but bring your detective hat! The food at Le Phénicia is delicious but to enjoy the full experience, you might want to play a little game: spot the difference. See if you can find the three differences between what you ordered, what you got, and what shows up on your bill. In our case, we received more kebbé than we asked for (surprise! a bigger dish also more expensive, of course), one type of meat was missing from the mixed grill, and the wine listed on the bill wasn’t the one we actually drank (guess what - yes, the pricier bottle). So if you decide to visit this restaurant, you have two choices: - Relax, enjoy the food, and don’t stress about the bill, just accept it. - Take a photo of the menu beforehand and compare it carefully when the check arrives.

I really enjoyed this place, food was really good! I recommend the spinach pastry, super tangy and fresh. The service was great too, very friendly and attentive! Happy with this place and I recommend it!! (It is definitely on the pricey side of things and quite expensive)

Great place great staff ok view (pity about the road between the restaurant and beach ).had a nice tasty meal with a nice ros'e. Staff were very attention but not overbearing will definitely go back when in Antibes as where we parked it was ideal for walking into town .

We went here for lunch. On the whole I liked the food. Everything we ordered was tasty. We ordered a duo menu priced with starters, main dish and dessert. On the menu it was written "duo menu" for 45 euros for 2 people. A normal person would understand that the cost is 45 euros for the menu which will serve 2 people. However the bill had 90 euros for 2 people. I felt that the menu was misleading which i did not like. This is the only reason for my 3 star rating. Otherwise the service was ok, a bit slow but fine. The ambience is very good, as you have a good view of the sea. The downside is the misleading menu. It's ok to be pricey restaurant... But be transparent and clear about it.

Fab Lebanese restaurant - really good sized dishes, tasty, and friendly service.

YUM, WOW, how do I say this? This was the best meal we’ve had in France 😅 The food was so flavorful, fresh, healthy, and delicious. Also the moon rose while we sat looking out at the water. Couldn’t have been more perfect. Service was kind and friendly. Drinks were good, didn’t have enough room for more drinks or dessert, too busy eating!

We booked Plage Keller on the final day of our trip due to having a late flight and being able to use the shower and changing facilities after a day of swimming. This is one of the more pricey beach clubs and food and drinks are very expensive. Service was wonderful and they could not have done more for us! We spent the day relaxing, eating, drinking and swimming before our flight home. The location is absolutely gorgeous, the sea is so clear and there is a jellyfish net around the two jetties so you can swim with peace of mind. The restaurant does get very busy and we opted to eat at our sunbeds which was a great decision and the food came on a separate table. The food was good but expensive for what it was and the drinks were great! The shower facilities were not as great as the shower was freezing and the light was not working which meant a shower and in the dark however the changing rooms were great to get sorted before our flight. We would definitely come back as a treat on our next trip!

We first visited Plage Keller around a month ago and myself and my girlfriend at that time were so impressed we wanted to return. Fast forward to yesterday and it was once again amazing, but so much more! I booked for my girlfriend's birthday but I also wanted to propose. The Team couldn't have been more helpful in the run up to the booking and they were just as wonderful on the day. They completely went above and beyond, making the day even more special than I could have asked for. The food was delicious, and the service was perfect. This is definitely our new favourite spot and we will continue to visit here regularly. Thank you to the Team from both myself and Emma once again, you all made this day absolutely perfect.

Stopped into Pelage Keller for lunch—great overall experience. Service was fast and efficient, especially for a beach club, and our server was awesome—attentive, helpful, answered every question we threw at him. Expect the usual French lunch pace (3 hours easy), but the vibe makes it worth it. Chill atmosphere, soft background music, not a party scene—more relaxed, laid-back. After lunch, we hung out by the water; they brought us towels and made it easy. Heads up: they shut it down hard at 6 p.m., so plan to enjoy it earlier in the day. Good spot for a mellow beach day with good food and solid service.

Spent half a day on the day beds here, our waiter Anthony was so kind and attentive, we loved our time in Antibes. The food was delicious and the water was so clear, you could easily see little fish swimming, including jellyfish!

Brilliant place for an evening meal. Amazing setting, food and service. I didn’t go during the day, but I am sure it would be equally great. I can see why Picasso loved it here!

I was really looking forward to this place because I researched the best beach clubs around Nice and this came recommended a lot. The area is nice but the beach club itself was just not up to par. The chairs were a cheaply plastic, they were dirty along with the tables, the food was so overpriced and didn’t even taste good. It was also far from Antibes proper so don’t go there expecting go walk. I much more prefer Bocca Mar in Nice. And the cost was so crazy for the chairs. I wouldn’t recommend this club.

Very nice venue, food is good, beach is clean. A bit crowded with a families and kids but it didn't bother me and after all this is the high season.

This was the best dinner in the city. Freshly shaved truffle on the pasta at the table. Inanely good freshly made pasta. On top of homemade desserts. Also Rock on Fabio for the Guns and Roses playlist and recommended dinner menu. Fantastic experience and a must visit

We walked in for dinner and were greeted by a woman at the front. That was about the only smooth part of the experience. We had to wait for menus. When they finally arrived, we tried to explain our food preferences and allergies. She ignored us completely and walked away mid-sentence. The place was nearly empty, but somehow she was always busy with something else and never available to actually help. As I was about to say I’m not a big fan of truffle, she suddenly opened a covered truffle and shoved it right in my face. I was stunned. We also tried to explain that someone in our group has a gluten allergy, but she kept talking over us and listing pasta options without ever asking what we were looking for or what we could actually eat. After ten minutes of being talked at and completely dismissed, we gave up and left. Maybe the food is good, but we didn’t get far enough to find out. The service made it impossible. She also kept bringing up Fabio, who I assume is either her husband or business partner, and talked about what he prefers. At no point did she ask what we wanted. That about sums it up. This place seriously needs to rethink its approach to customer service.

It is like going to your friend's house for dinner, but your friend is a fantastic chef. The atmosphere is light-hearted and fun. The food is exceptional. The sauces are light and delicious, and the homemade pasta is to die for. We go as often as possible.

We had a wonderful dinner at Romagna Mia. The host and owners were cheerful and cracking jokes all night and told us about the origins of the restaurant. The food was delicious and modestly priced and the wine was also delicious. We had the Ragu and the Carbonara type dish (which was simply elite) and then the tiramisu. Highly recommend

It’s worth a drive from Nice. Truffles are the freshest I’ve ever tasted.

Best atmosphere you could possibly get at a restaurant! Sabina and Fabio really make it an unforgettable experience! Not only is the food good but so is the music inside and the owners really make it welcoming. They promise great, fresh and homemade food on which they deliver. They both make you feel welcomed and like family by singing, talking with you and making jokes. They liven the place up and make sure you’re smiling and laughing all during your meal. Definitely worth a visit! Thank you Sabina and Fabio.

Best Italian in Antibes. it combines great food, kind and attentive service from the lady who helped us the whole evening and last and not least, you will smile and enjoy the positivity and atmosphere! Thank you for a wonderful evening with my daughter spent at your restaurant :)

The food overall tasted great, but I had to wait for 35 minutes for my meal and they didn’t provide me with any bread initially. My steak was also quite undercooked for a medium well. In the middle of eating there were also a bunch of teenagers that started smoking right beside my window which really ruined the whole experience. Overall, 2.9 out of 5. It’s only really worthwhile if there is no one else eating there.

Had a fantastic meal here. The Caesar salad was fresh and flavorful, and the pasta with pesto was perfectly cooked and delicious. The service was very friendly and attentive—made the whole experience even better. Highly recommend!

The food was fine, the wine was good but the service was horrible. Service was EXTREMELY slow! We were there for over 2 hours and most of the time was spent waiting for the waitresses to serve us. I waited 20 minutes just to get the bill and had to ask twice. When I asked for olive oil for my salad which had nothing in it, I got a comment about how the sauce on my chicken was good. Of course, when the waitress saw that I was putting the olive oil on my salad she smartened up. Rude!

A seemingly good place for lunch, but the food is quite fat even if you order a salad. The paste with sea food had lots of small pieces of shells, one really has to pay attention not to swallow them. Overall, 3 stars.

First of all a worm in our mozzarella and salad. We wouldnt mind it, but we lost our patience when they said to us “it’s normal, it’s fresh” instead of just saying sorry. Then had to ask 4 times for the bill and wait 20 minutes. At the end we stood up and went to pay. Terrible service and the food way below average.

Fast service and food tast good And there's a varaity of options

Very nice staff here and they are great with children. We ate here a number of times. Food was good also, the cesar salad and fish with sweet potato puree were very nice.

It is more beautiful than the beach in Nice (the beach in Nice doesn't have sand, only rock); the atmostphere was amazing, fresh! From Nice you should take the train to Juan Les Pin station and it is only 10 mins walk from the station. Not many tourists know about this place but it was truly amazing and you should go!

Very nice dining experience. Service was good and the location is fantastic, right on the beach. The food was excellent, I had the truffle and scallop risotto and I can't remember when I've had better. Yes it's expensive, but look where you are! Highly recommended

Great beach, a bit more private than the main beaches in the city. Kids loved the idea of it being a pirate cove which works when you want to get them to eat and hangout a bit longer

Turning back to places where time stops and friends meet again is nothing but a delight. Here, the beach peace adds its own construction of happiness.

Amazing. Booking it again. Decent price for very comfortable beds and efficient service. The food is delicious, you can even be served on the beds. (I recommend the Tuna Tartine) The atmosphere is great, it’s very spacious. Definitely recommend.

Waked over as just a few minutes after they started dinner service at 8pm. I didn't have a reservation but was promptly taken to a table on the beach with a fantastic view of the coastline. Service through the dinner was great. I was suggested a great wine to pair with my seafood squid ink pasta. The food was served promptly and the meal was fantastic. I would consider this restaurant an amazing value for what is provided. Food, location, and service were all excellent. I won't forget dining here anytime soon.

We decided to rent two day beds at the restaurant. Very comfortable beds, and literally a few meters from the amazing water. Price for the beds was good value. The restaurant itself was a disappointment. The staff was unfriendly and didn’t seem to have time for us. In an attempt to speak French they seemed agitated, which didn’t feel very nice. Food was also not amazing. Tasteless and overpriced for what we got. Shame, because the venue has potential.

Just had breakfast here, it's one of those rare places that make you smile. If you can't eat Gluten or even if you can, you have to pop in here for food and drink. Absolutely a life saver for me. Food is lovely and freshly prepared, staff really welcoming and friendly in a lovely little location. Highly recommend, thank you and see you tomorrow for another round 😊

Had such a tasty gluten free chicken, avocado bun, with a lovely salad, the bun was so soft and delicious, can’t tell it’s gluten free! BEST CUPCAKES I’ve ever had!! 100% recommend! Such a healthy tasty option! :)

We came for brunch and we were seated inside. The terrace had nice ambiance and pretty decoration. Brunch was delicious but it was a very long waiting. Drinks came plain unlike it has shown in the presentation (just a little bit of topping would be great) service was alright. Toilet was not clean that I didn’t dare to use. Price was somewhat reasonable. However, this place could have been even better when it has less tourists I sure will come back to see at its best and probably give it a new rating

There was a fairly large, live spider in my side salad. I was brought a replacement (although I felt so nauseous I didn’t really want it and did not ask for it). This could have been forgiven, however when it came time to pay the server was very rude and defensive, offered us a 10% discount (which totalled about €6), but then rescinded the offer, and told us “it’s fine, it’s just nature”. It’s extra disappointing because I was really looking forward to eating there since it’s so difficult to find gluten free food in France. The food that didn’t have any spiders in it was pretty average, definitely not worth it.

Lovely place for lunch. Wouldn't know that everything is gluten free! Friendly staff and great fresh food.

Great place to use WiFi with the dog in tow. Tasty well priced breakfast. Dropped a star as toast and egg cold which I am not used to. Also down a side road so little opportunity for people watching but despite this I still recommend and would revisit in future.

Highly recommend Choopy’s! A wonderful brunch spot in Antibes with great food and lovely, attentive staff. We had the Eggs Benedict with bacon, Nutella pancakes and two takeaway cupcakes. All beautifully presented and very tasty. We will be back! ☕️🧁🤍

Amazing selection of everything from oils, fruits, vegetables, meats, cheeses and flowers. Highly recommend!

Beautiful market right below our hotel. Such fresh products.

500 years of history in an amazing fort overlooking the Mediterranean and the Port Vaughan marina. Worth the walk.

Marche Provencal is an antique market. Having whatever you can inagine. Surrounded by open places, coffee shops and restaurant. You can pass a whole day in Antibes.

It’s a beautiful market and the food is fresh! It had a wide array of assortments. They clean it all up extremely efficiently as well.

The market is very cozy, and topical, smells, and textures all around.

Very cute local market with fresh produce and great seafood stores. Quaint township.

The business is successful when the owner of it cares about it. Even more participates in daily routine and like a mother gives recommendations what could be done better for her employees or even family. The food was AMAZING! We ordered red and green currys, spring rolls and rice.

We had dinner at L’Éléphant Bleu in Antibes and it was absolutely spot on. I went for the beef dish and my wife had the fish, and honestly both were cooked to perfection, full of flavour, beautifully presented, and just felt really fresh. The service was warm and welcoming without being over the top, and the whole place had a relaxed, comfortable vibe that made it easy to just sit back and enjoy the night. Definitely one of those restaurants where you walk away already planning to come back. Highly recommend if you’re in Antibes!

When we were about to place our order, the staff suddenly stopped assisting us and went to take care of new guests without saying a word. They only came back after we decided to leave. I can’t comment on the food, but in terms of service and hospitality, it was quite disappointing.

The service was very disorganised and the waiting staff seemed to be very inexperienced. The food was OK but lacked any interesting flavours. Shredded chicken in a generic curry sauce was not great for the price. There are better choices in Antibes

Food arrived out of order and cold. Rice was overcooked and hard as sand. Portions were also very small. Service was slow and chaotic! This was very surprising to us as we’ve eaten at L’elephant Bleu for many years and always had great food and service. Overall, we are very disappointed with our visit!!

Wonderful spot in the heart of the action. Make you come here asap. Wonderful staff and service.

An extremely disappointing experience. This restaurant has a serious issue with overbooking tables. Despite having a confirmed reservation, we were left waiting while staff tried to “sort things out” among multiple parties who had also booked for the same time. The result was confusion, conflict, and an unpleasant atmosphere at the entrance — hardly the welcome one expects. Rather than handling the situation professionally, the staff seemed to prioritize whichever solution suited them in the moment, leaving customers frustrated and feeling undervalued. It’s unacceptable for a restaurant to invite guests, then treat them as if their reservation means nothing. No matter how good the food might be, the lack of respect and organization makes the entire experience unworthy of a visit. If you value reliability and fairness, avoid this place.

The atmosphere is fine. Service was ok. They unfortunately didn't have Guinness that day and the Kilkenny wasn't the greatest. Tasted stale. Prices were high.

Amazing price, service, food quality. Everything top notch. Stunned at price where all around simple salad costs 17 euro. Here only 10. And its huge and delicious. Hamburger with chorizo is amazing. Great location. Will be back.

Dj is not even trying to mix songs. Waiter ignored us while we were trying to order water. Do not recommend.

We got excited by finding an Irish bar after 2 months of travelling around Sardinia and Corsica but despite others saying it’s nicely poured, it is not like any Guinness I’ve had before and I’ve had a lot of Guinness! For anyone who buys a pint of Guinness from here who’s not from the UK, please don’t base your judgement on the pint served here! This tastes nothing like a real pint of Guinness which is dark and smooth. The fact that you could actually see through the bottom of the glass with hues of transparent reddy colour says it all and at £7 a pint as well. It says it all when both of us couldn’t even finish our pint! That said the pub is superb and the inside is brilliant and has a nice atmosphere.

Nice atmosphere, friendly staff, nice food & found cider & IPA drinks.

When the time comes to relax you might want to enter some kind of place where beer flows like a river and the music fills up the hearts of the dedicated foam lovers. The Hop Store attracted me from outside and charmed with its insides: looking like an enormous barrel it hosts not only amiable bartenders but also amazing live performers. I was lucky to attend the appearance of the Tarantino-style looking band, which just blew my mind with their skill and quality of an act. Also this bar can be named as a place of delicious and cheap french fries, however, be cautious during the night the kitchen can be closed, so you will need to enjoy only the goblet of cold one. And finally I would say that despite of the top class music they could have reduced the loudness a little, and then the place would be a perfect corner for night crawling.

The Hop Store is probably one of the most popular Irish bars in Antibes and you can tell by the croud both inside and outside. There’s a reason for that and I believe it to be the good service at reasonable price. The Nachos platter is great and the burgers are awesome too.

We stumbled across Le Rustic while exploring the old town in Antibes, and we’re so glad we did. Tucked right into Place Nationale, it’s got that perfect mix of casual charm and great people-watching. We were in the mood for seafood, and the menu delivered — nothing fancy, just fresh, tasty, feel-good food. We ordered the pasta with clams, fish and chips, and fried fish, and honestly, everything hit the spot. The portions were generous, the ingredients felt fresh, and the prices were more than fair for the area (which isn’t always easy to say in Antibes!). It’s a relaxed spot — tables are a bit tight, but that’s part of the charm. The service was friendly and fast, and the whole vibe just made us want to linger a little longer. If you’re in Antibes and want a laid-back, satisfying meal without the fuss, Le Rustic is definitely worth a visit. We’d go back in a heartbeat. ⭐⭐⭐⭐⭐ Location ⭐⭐⭐⭐⭐ Price ⭐⭐⭐⭐⭐ Food ⭐⭐⭐⭐⭐ Service ⭐⭐⭐⭐⭐ Value for money ⭐⭐⭐⭐⭐ Overall vibe

A typical touristy square restaurant. Vibe seemed good but tables very, very close together. Had the steak fodue, felt petrified the whole time as table was not big enough and so many people so close. Food was ok but not special. Prices weren't too expensive. Those who had pasta were positive.

The food was horrible, the steak was raw, only on the outside, I asked for medium. The days menu, the tuna fish was on the outside also cooked, but inside raw and you couldn't even cut it with the knife really. The waitress also touched the glasses from aboth with the hand violating basic health standards any waitress should know. The service was else kinda friendly.

We had Fondue bourguignonne and it was simply perfect. Swift and friendly service, really good quality of meat, good sauces, crispy fries, nice family atmosphere and the lively ambience made for a lovely evening. Plus: since we’ve been eating out in a lot of different places during the past 2 weeks and experienced a lot of nice places with really good food, this was by far the cheapest without compromising on the quality. We’d return anytime!

The restaurant is located by the plaza where there's a market. The pizza itself was okay. Servers were nice but not very attentive.

Extremely rude staff. Especially older women, Marien. We went out for lunch with my mom to have a beer and something to eat with family. We were waiting for my husband with our 1.5-year-old daughter. The waitress rudely kicked my mom out of the table while I went to the bathroom. This woman screamed at my mom, who doesn’t speak English. When I ask her name, she yells at me. The lunch was ruined. We are shocked. Be careful.

we had the moule frites and tiramisu and they were delicious!

A really nice, small and cosy restaurant in an old town, Antibes. It is best if make a reservation a day prior. They are often full. It is a good choice for special occasions like birthday or valentine’s The chef is known as the champion of dessert in France. The menu is quite limited (each course has 3 different dishes to choose from) Each dish is very decorative, so satisfy to the eye). The food was good, you would love it if you were a meat eater! (2/3 main dishes were beef and other was scallop). Desserts were very creative and delicious, it surely made with love and attention! Service was fine. Ambience was warm and cosy. The price was somewhat reasonable! (see my photo for the price) We were a family of 4, we had a great dinner here (each had full set menu+digestive and brought back a bottle of local liquor. This restaurant is also a boutique, it offers quality local products that you can buy from. Surely I would recommend it! 😋👍

My fiancée and I stumbled in here one night in Antibes after getting turned away at another nearby restaurant. Thank god that other restaurant didn't have room for us. We weren't too hungry so we ordered a light dinner. We got The Egg, The Crab, and The Mozzarella di bufala. Each dish was incredible but The Egg was truly a standout for us. Such incredible flavours and it was arguably the most unique dish I've ever had. The presentation of each dish as well was beautiful. After having such an incredible three dishes for dinner, we decided we'd both order a dessert. I ordered The Lemon and my fiancée ordered The Chocolate / coffee. You can tell that the Chef here really has a passion for food - especially desserts. Both desserts were both absolutely incredible. Two of the best desserts that we've ever had! We dined at Côté Terroir on July 8th and not a day has gone by since that we haven't thought about this meal. The restaurant is run by a husband and wife duo and we couldn't believe how smoothly everything ran with just the two of them. He is running the kitchen all by himself and she is running front of house solo. The two of them make an incredible team and it was so lovely to see a couple be so passionate about something and to see them thrive at it. I was seated in a spot where I had eyes on the Chef and I was truly blown away at how calm he was handling each station in the kitchen on his own. I've worked in restaurants for many years and have never seen a Chef handle themselves with such composure. They also support a ton of local producers by selling items made or grown locally. Very nice to see a business support other local businesses. I hope to one day be back at Côté Terroir and will make sure to tell anyone that I know visiting to make sure to visit as well! I believe that it's only a matter of time until they receive a Michelin Star. P.S. Although my pictures of the food are great, they absolutely do not do the dishes justice. Easily one of the best meals that we had during our time in France!

Lovely cozy restaurant. The food was very good and the waitress really nice and friendly. It was hard to choose from the menu so we decided we will come back again soon. We recommend it. Also recommend to book in advance.

Absolutely incredible. Easily one of the best meals we have had on the south Coast. The desserts are mind blowing. Fantastic service. Couldn't recommend highly enough.

Best dessert place in town! If you're looking for something different, then check this place out! Food is good and nicely decorated. But the desserts are just Wow! Besides the really extravagant look, the taste is unique! Created by a master chef! Instagram effect guaranteed!

Amazing restaurant. The best in Antibes for lunch or dinner. We dined twice during our weeks holiday. Every dish is creative, tasty, fresh and presented beautifully. Gentle, friendly and professional service. The relaxing ambience and chic decor add to the very pleasant dining experience. Prices very reasonable for a restaurant of this unique quality. Book in advance. Highly recommend

Amazing food and dessert, definitely worth the price and the presentation of the dishes are just beautiful! We highly recommend!

The food here was incredible. Everything was done so thoughtfully and mindfully. The ingredients were all local and the Chef put his touch on every single dish that came out. I especially liked the steak dish and the pasta ravioli. The charcuterie board and the zucchini starter was amazing. Jennifer and Louie were great. We would definitely come back sometime soon. If you’re coming to Antibes from America, this is definitely a place you need to come and check out. Once in a lifetime experience in south of France.

This was a surprise find in the old town. The food was delicious. We tried the burrata with local tomatoes and the entrecôte with fried potatoes and both were excellent. Our waitress was very helpful and pointed out some places to visit in town and around. She also suggested a local digestif made with local plants. Highly recommended.

One of the better options for lunch/dinner in the centre of Antibes. Very good quality food and great service. We really enjoyed the tomato and burrata salad, baby octopus, steak and potatoes and the creamed asparagus ravioli. Casual and friendly atmosphere. Nice for couples and families. Outdoor seating, close to the port and Antibes market.

A lovely Mediterranean restaurant in close walking distance to the local market and tue city cathedral - not too busy and we got a table right away when we walked in. The menu is on chalkboards both in French and English so you could always ask the staff for the English one (who by the way speaks really good English so communication is not an issue!) As a family of four, we ordered the baby octopus salad, sea-bass fillet, Zinc burger and this ravioli dauphine which the last is definitely the highlight of the meal - a local French specialty which is actually tiny ravioli filled with french Emmanuel cheese in very creamy asparagus sauce which is a delight without being too salty. The service is fast and attentive and this is certainly a good spot to stop by in the city!

There are many small restaurants in Antibes, the differentiating factor is the service. This was wonderful. Fleur engaged with my questions, explained the food and wine, giving us a very satisfying experience.

Honestly 5/5 lunch experience. Starting from the service and finishing with all three dishes that we took. We shared two starters and tomatoes with burrata were probably the best we’ve ever had. Everything tasted super fresh and local. I would absolutely like to go back to this place!

We had a lovely experience here last night. Great service, good selection of wines, and the tastiest piece of meat I’ve had in a while! Will go back and would recommend 😊

Rooms are amazing and modern, however the best room you can book for 2500 euro your in a garden room with no view. Service was great in restaurant and beach. However this hotel is way too expensive for what it is. If you want to be somewhere to take photos for influencing it would be suited to you but you should be mindful that for the price you’re not getting a 5 star location making the most of Antibes. Unfortunately we wouldn’t book there again.

We were a little hesitant to book at first after reading some of the negative reviews, but we are so glad we chose this hotel—it completely exceeded our expectations! The location is unbeatable, right on the beach, and it was absolutely perfect for our family (including our baby). The staff made all the difference: from the front desk to the concierge to the pool attendants, everyone was warm, welcoming, and genuinely helpful. We felt so well taken care of the entire stay. The on-site restaurant Baba was another highlight—we ended up eating there multiple times for both lunch and dinner because the food was consistently delicious. It has chill beach club vibes but no obnoxious music. We stayed 4 nights - honestly could have done a full week. Highly recommend!

We loved this 5-Star hotel in Antibes. It is perfectly located and its sandy beach with the warm Mediterranean beckoning, makes for a perfect stay on the French Riviera. Special mention to Diego and Sarah at the front desk for their superb service each and every day.

We had an absolutely fabulous stay. Our plans had changed and we had one night to stay on the coast of France, and we found the Cap d’Antibes Beach Hotel. It did not disappoint! Upon our early arrival, we were greeted by Diego who helped us our entire stay. He and Caroline (the concierge) planned our dinner and activities, and it was so helpful! Our room was chic, complete with pink marbled bathrooms, and the beach lounge was relaxing, not to mention the waters being gorgeous and refreshing to swim in. Kine at the restaurant was also so sweet and attentive to our every wish at breakfast. Grateful to have found this spot!

Quiet corner in Antibes with a great place to rest and enjoy de Coastline. Private beach club is a good attraction and pleasant way to end or start the day. Reason for the 4stars is that we found the room temperature a bit off and had to open the balcony and this made it a bit noisy. The room is comfortable though. We asked the receptionist about helping and she just said open the window. I think being end of season they just wanted to finish and close, no time for fixing. As a luxe resort, everything should be top notch beginning to end.

Amazing hotel with amazing people the staff are truly the best and make the experience even better. The reception staff are so helpful Diego was very helpful and kind and always made sure we had everything we needed. The Beach Boys Leo Emanuel and Mathew and of course Ludo made our beach day that much better. And the baba restaurant staff where so lovely and gave us excellent service. Overall we had the best stay could not recommend this place more.

Amazing staff, hotel and location. Right on a private beach and close walk, bike ride or car ride to top spots around Antibes. Food and drink was top shelf too. Lovely beach bar as well. Highly recommend!

We stumbled across this place on our visit to Antibes. It looked full but they kindly gave us a table inside and we are so glad they did. We shared a starter and desert and got a main each.. servers are very friendly and lovely and welcoming. Food is AMAZING! One of the best meals we have had in France - absolutely amazing. Give this place a try - you won't be disappointed.

Lovely cosy restaurant with very good service and tasty dishes. We booked in advance (reservations highly recommended) and arrived earlier than opening time, but they were kind and let us in and prepared the table. Menu is simple with 3 starters, 3 main dishes and desserts, wine list is also very good. The dishes were absolutely fantastic, very tasty and well prepared. We shared 2 starters and 2 desserts (for four) and had each a main course, plus a bottle a wine and sparkling water, 200€. Would definitely recommend!

We were super impressed with this small restaurant in Antibes. Reservations recommended - popular restaurant and limited tables. Service was very friendly. Menu is small but with a delicious selection of French classics with modern twists and seasonal produce. We had starters, mains, aperitifs and wine. Everything was delicious. Great prices for the quality. Friendly service. Nice ambience. Highly recommend this restaurant!

Amazing! Wonderful service, food and drink! It was an absolute joy to eat at this place. We had champagne, starter and main courses with wine. So friendly serving staff!

lunch in this local eatery , just outside the old city of Antibes A fun crème brûlée with foie gras as a starter …tasty and original A veal dish ..a tad disappointing They make an effort for the wine list , including by the glass Friendly staff and quick service Will I go back? Probably

I don't often leave a review, but I feel compelled because it was incredible. The service, the wine and the food absolutely blew my mind. Incredible!!

From booking the table to the digestif, it was impeccable. The owner was extremely friendly and easy going. They offered to make a vegetarian option that wasn't on the menu which was very good. So was the guinea fowl. The wine suggestion and the vodka noisette were great.

I've travelled a lot and this is hands down the best restaurant I think I've ever been to! We went multiple times during our stay in Antibes. So so good!

We had a lunch two main plate, with drinks and libanese bread. Taste was great, meat freshly cooked.. You have to order first inside then someone brings your dishes. Table and terrace were clean.

A nice place to eat. The portions are large and filling. Important to know: you order at the counter, then receive a number and find a seat. The food will be brought to your table by the staff. Tip: always secure a table before ordering. If you’re with a group, it’s best if one person orders while the others save the seats.

Nice place, next to the market and church. Tasty food

Let me start by saying that I really like this place and I have been literally tens of times. I noticed that the chicken schwarma quality would change a lot depending on the time of the day. Indeed, it happens that all the previous day schwarma chicken is shredded and saved for the next day. This will result in way drier schwarma compared to the fresh ones. Honestly it bothers me since there is a huge difference in the quality of the final product. Should I ask specifically for the fresh meat instead of the old pre-shredded one?

Great spot! One of the best hummus I’ve ever tired, would also recommend the tabbouleh salad.

Food was tasty and fresh. Decent size portions for price. Plenty to fill you up. Kids portions are large so might be worth splitting one between two (ours are 10&5) and maybe a side order. Staff are efficient with service. We visited on a very busy Sunday evening, looked like we wouldn't get a table for 4 but staff are incredibly efficient at moving tables or people who are finished to make way for other customers.

We liked it ,for Indian food for sure gonna be our choice in Antibes. Good job guys👍👍

I came here more than once and the food is really delicious, always fresh and the stuff is very friendly and attentive . I recommend it !!

It was the worst experience ever in an Indian restaurant. The waiters here are so rude and literally lied to me that their table for 4 is reserved at 10 pm in the night when almost all of the restaurant was empty. We were 3 of us with our 1 yr old baby and these 3 waiters refused to give us a table of three..instead asked us to sit on table of 2 Without giving us any baby chair. When I confronted them, they said - we dont care what you think, your baby didn't eat anything hence no place for her. Who in the world does that! Please please please request you to NOT GO HERE. there are plenty more nice restaurants. Please go there and not make a mistake we made.

My partner and I have been coming here every year. One day we came, we just sat down, and then the owner decided to move us to where there was a door where people needed to go in and out. So we moved the table so we could get in, but then the owner put us back by the door, so then we had no room or leg room. There was two ladies by the other side and I feel like that was getting annoyed because they realised that the owner was being a knob. Not very happy with the customer service.

It was nice to have a curry in Antibes but it's not as good as Indian food in the UK.. The biriyani was too wet with a tomato base. Portions were generous and the service good. Mango lassi is worth a go

We were greeted kindly by the staff who were incredibly friendly and helpful. The food was delicious and very flavorful - we especially enjoyed the paneer kadhai, daal tadka, and kashmiri chicken. We decided to come back to dine again two days later and it was again a wonderful experience. The staff kindly brought a complementary birthday dish that we loved. Couldn’t recommend this place more!

We did uber eat from this restaurant. We ordered kadhayi chicken. , it was too sweet. Not authentic indian curry taste. The curry is average.

I just had the most delicious grilled octopus! It's honestly the best I've enjoyed in such a long time! The pizza is also great! This is one of the best restaurants in town!

Very good restaurant Generous portions, super tasty, great service. I took some pictures to share as it was missing some on Google maps You have to give it a try, don’t forget to book a table, they are very busy !

My friend and I went there for dinner, it was a great experience. The restaurant is beautiful and the staff are very friendly and fun. They are helpful and very knowledgeable. We had the ribs and then had a dessert. The restaurant has a large menu and a big variety. The portions are large and the food is very tasty. It is better if you book ahead of time. We were lucky to find a table last min. Their wine menu is also very good.

👍 Pretty good We’ve been here once for dinner and it was pretty fancy, we’ve enjoyed the atmosphere this restaurant offers. Although the prices are on the expensive side, the food itself is pretty worthy, also the portions are on the big side. The only thing I didn’t like is that they didn’t give me new silverware after eating the starters, they left me the dirty ones on the table, not even on a plate and I had to ask them to give me new ones.

Very nice staff and very delicious food. After my food was ready i asked for the meat to be more cooked and they nicely accepted my request and cooked it very well.

Very nice restaurant with very pleasant service. Nicely located on the sun around 14:00. We had the Burrata with tomato and basil sauce together with the Focaccia with straticella and a beer. All at a reasonable price. I can easily revisit.

Good choice of pizza pasta meat, not overpriced, which is rare in Nice area. Starters are perfect to share. Spacey and not noisy at all. Friendly smiling service.

We have ordered some Butter chicken to take way but the taste and the quality is not good.I think they have added some artificial food colouring to get a dark red colour in the curry ,which is not recommended.Even after washing my hands the artificial colours didn't goes away.💀A place to avoid, if you are in Antibes

Best Indian food in Antibes. We come here regularly. The server is kind and likes to make a joke. Price quality balance is correct

Visited this restaurant a few days ago with my friends and we absolutely loved each dish we chose! The service was fantastic and the staff were very friendly, we highly recommend dining here if you’re planning to visit Antibes :)

We booked the restaurant, we were running late so let them know, they said it was fine no problem. Arrived and rude waiter said we were late despite letting them know, any how. Ordered cobra beer, nope none left, ordered kingfisher nope apparently all sold out on a Saturday night. We then ordered popadoms nope all sold out! I asked them do they have anything left? We were seated at 2000 and ready to order for 6 people but the attitude of the main waiter was so bad we made the decision to leave. If you do not have stock tell the clients when they enter that you can not supply that item, especially items that are standard for any Indian restaurant. After that service definitely do not recommend. It was not a translation issue as we speak French and English

Good meal with friendly service. Simple house wine was solid!!

Good food and service. Plenty of vegetarian options. Prices good for old town Antibes.

Very polite staff, they speak english, the food is great and cheap too.

Neighborhood pizza joint. Tiny, 5 tables and filled with locals grabbing a relaxed weekday lunch. Pizza was crisp, perfectly chewy with a great selection of toppings to fit any preference. Add chili oil and definitely get a tiramisu! It was recommended by the gentlemen next to us and it was the best balanced tiramisu I’ve ever had. A little gem. Merci Beauqous!

The best pizza around, seriously. Removed one star because of the unfriendly (woman) staff! Don't let that dissuade you from going though. The location is a little hard to find of you don't live in Antibes - if you are walking from the port up towards the place/square (where the bandstand is), you'll need to turn left on the street leading up to it (the bandstand). Go past the Indian restaurant (Kashmir) and it's the first left turn. As previous reviews state, you'll normally have a wait - during summer you'll be waiting between 30 and 60 minutes but it's worth it.

Best pizza in town, worth the line. Served fresh from the oven, with limited selection but always great ingredients. This is a must go when visiting Antibes. Can also be ordered in advance for take out.

Nothing in this world comes close to the sensation of eating these delicious pizzas. Small place, always crowded, very slow but the experience is absolutely worth it. My personal favorite is the Truffles pizza. (Sorry for the bad photo quality, I'll upload better ones next time I come to Antibes ;) )

That is exactly what I expected! Fresh cheese, chewy crust, flavorful mushroom and smooth tomato sauce. Friendly staff made me feel like I was somewhere in southern Italy

Nice pizza in slices, especially the one with truffles and not expensive. The service is relatively slow and the lady behind the counter isn't very friendly.

Good pizza, good price, and we must have been lucky because our wait was only about 5 minutes (around 1:30pm). Appears to be a popular place for locals as well!

Had a wonderful experience at Entre 2 Vins while visiting Antibes. The owner was extremely welcoming and we tried some great wines alongside delicious dishes. He even gave us some great recommendations for wineries to visit while we were in Avignon. Wish we had had the time to squeeze in another visit during our stay! Definitely worth a visit if you are in the area. Thanks for a memorable experience!

I had a lovely dinner here on my first night in Antibes and it was the best meal of my trip. The staff were really friendly and happy to take time to walk you through the menu which was small but had lovely options. You can tell they really care about helping you choose the right wine and about making amazing food. It felt relaxed but also special. I would definitely recommend and will be back when I’m next in Antibes!

Beautiful place in a peaceful corner at Antibes. Great selection of Natural wines, the owners know very well and can recommend the most suitable wine based on your preference. Food is also amazing, very well cooked. Balanced variety of meat and veggies to choose from. Atmosphere is calm and pleasant. Highly recommended if you want to take it slow and enjoy life.

Best place we ate in Antibes, so we went twice. The owner is passionate about the wine and food, and takes time to explain things to you - she is great. Food is Basque-style and rustic. The menu changes a little each day. Cozy atmosphere away from the masses. Couldn’t recommend this place more.

We just finished the best dinner and evening here! The owner is so lovely and explained the different wines to us in a lot of detail. The food was home cooked style but better, we ate a heavenly shrimp salad to start followed by Basque style sausage and potatoes in a spicy tomato sauce and a dish of ravioli filled with 4 cheeses. We enjoyed a delicious white wine too and took another bottle home. It's such a beautiful spot away from the crowds, don't hesitate to book!

Excellent. Staff really knew a lot about wines and were very friendly. Food was delicious. Atmosphere was great! Definitely coming back here.

One of the best places to enjoy good wine in Antibes. Everything is locally sourced, the wine selection is incredible and the people that work there are very knowledgeable. Prices are high but the quality matches.

(Translated by Google) Dishes with a Sicilian touch, distinguished without being too expensive. Top service and cozy atmosphere I recommend! (Original) Plats à la note sicilienne, distingués sans être trop chers. Service au top et ambiance cosy Je recommande!

(Translated by Google) Restaurant away from the center of the old city and therefore away from the most intense tourist flow. I ate a good octopus with kind and pleasant service: well done "♡ friday". (Original) Ristorante defilato dal centro della città vecchia e quindi fuori dal flusso turistico più intenso. Ho mangiato un buon polpo con un servizio gentile e gradevole: brava "♡ friday".

(Translated by Google) We ate one weeknight with our two daughters, we ate very well, the meals were excellent! A high-end Italian. Small downside for me is the lack of dessert offered during the week in the evening. If we return to Antibes we will happily visit this restaurant again! (Original) Nous avons mangé un soir de semaine avec nos deux filles, nous avons très bien manger, les repas étaient excellents ! Un italien de haute gamme. Petit bémol pour ma part le manque dessert proposer en semaine le soir. Si nous retournons sur Antibes nous repasserons avec plaisir dans ce restaurant !

(Translated by Google) I like it a lot! This restaurant has a very nice decor and very good dishes. (Original) J’aime beaucoup! Ce restaurant a une très jolie déco et de très bons plats.

(Translated by Google) Very disappointing experience... Considering the reviews and the site. Cold service and very special atmosphere. (disputes in the kitchen over the end of the service), 5 reminders to get a carafe of water, waiter who interferes more than once in a rude manner on the table to light mini lamps etc... - Wearing a mask not in force Very tasty seafood starters but big surprise seeing 75 euros of starters on the bill...Entrance indicated at 25€. The waiter tells us that it is very generous and that there must be at least two people, we ask if for 3 people it is enough, the waiter confirms that it is more than enough and that it was possible to be 5 on it. also (there were 5 of us). Fortunately only 3 people confirmed being interested in this dish. In no way did the waiter tell us that each person had to pay €25 and counted as a new entry, I'm not being bad-minded, this really wasn't explicit given the presentation given. Out of 5 dishes only one was there, two entrecôtes (because frozen fries are of very low quality for the price of the dish and the "prestige" of the restaurant, a higher quality would be more appropriate), a very basic risotto, an incipid octopus two tentacles accompanied by 4 slices of peppers (plate brought 10 minutes after the rest of the table because forgotten in the kitchen it had hardened, the beef fillet was however very tasty. Desserts... 5 plates of really tasteless frozen desserts, tarts and fondant. On 5 plates, the two fondants were ordered with a scoop of vanilla ice cream. It was chocolate that arrived in front of us. And a scoop of vanilla on the 3 tarts even though nothing had been requested. We just burst out laughing, it was too much. The two people at the table opposite were as upset as we were. Because they, on the other hand, have had their dish sent back more than once. We should have dared! A bill of €276... It just ruined our stay. We didn't complain, it bothered my mother, but we would have had a lot to say... So we paid and went back to the hotel... Really a shame because the restaurant is very well located and has a chic appearance but ultimately not at all up to standard. We will consult further before favoring the hotel restaurant next time. (Original) Expérience très décevante... En vu des avis et du site. Service froid et ambiance très particulière. (disputes en cuisine sur la fin du service), 5 relances pour avoir une caraffe d'eau, serveur qui s'immisce plus d'une fois de façon grossière sur la table pour allumer des minis lampes etc... - Port du masque non en vigueur Entrées de la mer très savoureuses mais grande surprise en voyant 75 euros d'entrées sur la note...Entrée indiquée à 25€. Le serveur nous indique que c'est très copieux et qu'il faut être minimum deux, nous demandons si pour 3 personnes c'est suffisant le serveur nous confirme que c'est largement suffisant et qu'il était possible d'être 5 dessus également (nous étions 5). Heureusement seulement 3 personnes ont confirmé être intéressés par ce plat. Aucunement le serveur nous a précisé que chaque personne devait payer 25€ et comptait comme une nouvelle entrée, je ne suis pas de mauvaise foie cela n'était vraiment pas explicite en vu de la présentation énoncée. Sur 5 plats seulement un était au rendez-vous, deux entrecôtes (car frites congelés de très faible qualité pour le prix du plat et le "prestige" du restaurant, une qualité supérieure serait plus adaptée), un risotto très basic, un poulpe incipide deux tentacules accompagnées de 4 tranches de poivrons (assiette apporté 10 minutes après le reste de la table car oublié en cuisine il avait donc durcit, le filet de bœuf était cependant très savoureux. Les desserts... 5 assiettes de desserts congelés, tartes et fondant vraiment insipides. Sur 5 assiettes, les deux fondants avaient été demandés avec une boule de glace vanille. C'est chocolat qui est arrivé devant nous. Et une boule vanille sur les 3 tartes alors que rien avait été demandé. Nous avons juste explosé de rire c'était le truc de trop. Les deux personnes de la table d'en face était aussi dépitées que nous. Car eux par contre ont plus d'une fois fait renvoyé leur plat. Nous aurions dû oser ! Une note de 276€... Ça nous a juste plombé le séjour. Nous n'avons pas rouspété cela gênait ma mère mais nous en aurions eu beaucoup à dire... Nous avons donc payé et nous sommes retournés à l'hôtel... Vraiment dommage car restaurant très bien placé et d'un aspect chic mais finalement pas du tout à la hauteur. Nous nous concerterons d'avantage avant de favoriser le restaurant de l'hôtel la prochaine fois.

(Translated by Google) Succulent restaurant, thank you to the cook, with the sparkling Audrey always smiling and available. Staff always attentive. Thank you all for making this Restaurant the place that finally He deserves. Well done (Original) Restaurant succulent,merci le cuisinier , avec la pétillante Audrey toujours souriante et disponible.Personnel toujours aux petits soins. Merci à vous tous d'avoir rendu ce Restaurant la place que enfin Il mérite. Bravos

(Translated by Google) Without hesitation. Very good restaurant with fresh, homemade products, really excellent with their affordable lunch menu at 20 Euros. I will return there, great discovery. (Original) Sans hésitation . Très bon restaurant produits frais et fait maison , vraiment excellent avec leurs formule du midi abordable à 20 Euros. j'y retournerai belle découverte.

EDIT: upon receiving this meal, I called the restaurant to let them know of my dissatisfaction; I also reported to Uber. I just wanted to say that the owners really tried to make it right by offering free pizzas, which wii oh by be necessary as Uber reimbursed the inedible burrito. I thank both Uber and the owners for their reactivity, and hope the restaurant rises its Mexican food stands in the future. Fantastic pizza, disgusting and inedible burrito (burrito con carne). Missing all burrito ingredients from the Uber Eats description: no jalapeños, no beans, no cilantro, just rice and ground beef. Absolutely disgusting - would be OK if it were a properly priced dish but at €17.50 I really think people should be warned. This is NOT a mexican or Tex mex restaurant. I can

Solid food options with wide variety (classic Latino burritos, tacos, etc+ Pizza, burgers, and a lot of other entrees). Food was decent quality, just wish the portions were a bit larger. Drinks were tasty.

We ordered a pizza and pasta, it was good. The waiter speaks proper English which is rare here. Also there aren't any restaurants open at 23:00, so it was nice finding this one (after going to maybe 10 restaurants that are closed or serving only drinks).

Food and drinks are amazing. Service is exceptionally outstanding. They make you feel welcome. The ambiance and vibe is so good that it makes you want to go back again and again. One of my favourite place in Antibes.

Nice place and nice selection of food..

Excellent food, excellent service, very child friendly. We highly recommend this place. The staff were very attentive to our young children and to us. The best place we experienced for food in Antibes.

Great friendly service, but the Mexican food is below par.. Burrito and Quesadilla missing guacamole, jalapeños, coriander, onion, and pico.. friends had steaks, they looked much better.

Had some of the best nights in this place. It's wild at night , with so much atmosphere. This was the place to go and everyone was friendly and the music was so good too. I miss it

Great overall pub/restuarant - Great energy all around.

Nice place to sit and enjoy some games Nice music Friendly staff A good place to drink non alcoholic or alcoholic drinks

Absolutely fantastic. Great atmosphere, Great food, a real home from home. I can fully recommend the full English breakfast 😋 👌 HP brown sauce or Heinz ketchup too. They serve Guinness and Carlsberg and magners on draught. Do not miss this place......😍😍😍

The place is unreasonably expensive like 12 euro per a pint of beer and the security is behaving like he owns the place! I will never repeat and I will hunt down the security guard who went aggressive on my friend without any reason.

Friendly staff and good atmosphere. Unfortunately very small but its good for a beer or two.

Super Bar and Staff. Sara is a delight. Andrew and I enjoy the bar very much. Fab food too 😋

We went for lunch here twice during a recent trip to Antibes. Lovely restaurant run by a husband and wife team- they are open for lunch service and it was the best beef tartar we’ve had in France. The squid ink risotto was also magnificent, perfectly seasoned and very well balanced flavours. We split a half litre of wine and two mains for 42€. Best value for money and a great local spot you have to try out while in Antibes.

Quaint cafe on the side street adjacent to the old city of Antibes.. The menu highlights the chef’s unique ability to bring together the elements of the cote d azur region. Really enjoyed the simple courgette omelette and fillet de loup was simply prepared with delicious accoutrements. The chef is very personable and his lovely wife serves the clientele professionally. Will definitely return….

Tucked in Antibes’ charming old town, Le Pin Parasol Brasserie is the find you dream of. Run by a warm husband-and-wife duo, this cozy spot radiates care in every detail. The food is fresh, homemade, and bursting with flavor—my plat du jour, paired with a crisp glass of wine, coffee, and the most divine rum baba, was perfection. Expect authentic, no-fuss Provençal cuisine served with genuine hospitality. Highly recommended if you’re looking for authentic, no-fuss French cuisine done right!

Good food, décent prices, feels home made, friendly staff.

We had a wonderful lunch here. The owners were very kind and professional, the service was great and we enjoyed our meals, the gambas were delicious as well as the fresh fish! We highly recommend this restaurant!

Great food great service, food tasted fresh and lovely quaint outdoor space to eat in. Great owner came out for some convo and recommendation . Looking forward to visiting again thank you!

Excellent food, and the couple who owns the restaurant are incredibly nice people. Highly recommend!

I visited several times during my stay in this Old town of Antibes. First visit at 0730 am no people waiting and lots of selection, but surprised that min. Card payment is €5 - understood we bought the traditional ones Baguette and Croissant tastes good not fantastic. Next visit was about 0930 am waited around 10 min. bought baguette croissant and pain de chocolate - the Baguette tastes very different from the one I bought which many other reviewers pointed out that there is no air-gaps inside so it is more like a scone very denser bread. I like the way of working as they start early and finish early and respect the traditional way of working. They close on Monday and Tuesday. 4.5/5.0 * if you go early, pick among the fantastic selections of breads

What a traditional French bakery is; the good stuff sells out fast; tarte au citron absolutely au point. The darker loaf you can but as a quarter and have it sliced, absolutely delish. The Tarte aux blettes (i think thats how it’s spelled, is moreish and filled with a variety of green veg. Finally the best local croissants and pain au chocolat. well worth the morning dropin and queue.

Great bakery round the corner of our apartment. Lots locals go， queuing to buy the bread👌

During our stay in Antibes we tried as many of the bakeries as we could. Towards the end of our trip this is the bakery we kept coming back to. By far and consistently the best as well as reasonably priced. Limited selection but theirs is on another level. Their croissants are simply amazing. This is the kind of business I like to support. Be sure to get there as early as possible as they will sell out and close at 1pm.

Very small, take away only, bakery. Location is on a very quiet part of the town, far from the busy center. Few tourists or locals about. When we visited, 11am on Saturday, there was no line at all. But yes, supplies were depleted, shelves a bit light, selection meager. The pasadilere was ok, 2E, although the fish taste is not for me, nor the oily paper it comes in. Croissants are good but a tad old. Best to come early. I'm just not sure why this place is famous in Google though. Epi D'Or pastisserie is much better. Bigger, more selection, and a chronic short line into the street. And it's in the bustling part of town.

This was a disappointment. There was a problem with the bulk fermentation of the baguette, either it was too short or there was a problem with the yeast, I've never seen such a brick of a baguette apart from my beginning attempts at baking bread years ago. The pain au chocolat was extremely dry and bready, with only one row of cheap dark chocolate. Maybe this is the place to get a pissaladière, but a baguette or puff-pastry stuff is to be avoided.

The croissant was delicious, the place offers various baked selections

If you like garlic like I do, make a reservation at Bistrot au Coin on a day when they are serving Le Grand Aioli. We were there on a Saturday when it is all you can order. Definitely have the refreshing Corsican aperitif, especially if it is a hot day, then sit back and wait for an amazing experience. The enormous plate had squid, fish, octopus and snails along with boiled potatoes, eggs, carrots, tomatoes, cauliflower and beets. It was more than we could eat. The aioli is an explosion of garlicky goodness that is without question the best I have ever eaten.

Exceptional restaurant, food was incredible in a small quaint spot. Highly recommended.

Incredible food, we trusted the chef with the small menu, we knew it would be good! We were enticed in with the smells from the kitchen and were not disappointed. The atmosphere and service was friendly, welcoming and relaxing. One of the best meals we've ever had, an absolute find and would totally recommend, trust the chef and enjoy the delicious fresh local food.

Such a fun experience at this restaurant. The first place I’ve eaten in France where it feels like a family gathering. A tiny place but big hearts and hospitality. Food is sensational, wine is delicious. They run the show. Don’t expect anything, just go with the flow and prepare to relax all afternoon. Loved every minute!

Wonderful place, amazing atmosphere, fantastic home made food, great house wine. Very authentic place that will definitely return to.

Amazing find in Antibes. A very small restaurant that appears popular with the local crowd. They were very kind to seat us for lunch even though we lacked a reservation. A truly outstanding meal with the a plus of being served by Angie Harmons doppelgänger 😉

A very cozy and welcoming place. The food was excellent and enormous portions. The owners are super nice.