The 17 best lounges in Breckenridge

Such a wonderful experience. Highly recommend getting salmon here! Their uniforms are amazing & the decor is mom-themed. Outdoor patio available too! The bathroom is a tight squeeze but it was clean & stocked.

Excellent for comfort food, cool cocktails and hanging out on the back patio. Seating on the patio is first-come, first-served and you’re supposed to check in with the receptionist at the front of the restaurant. Live music on most nights and always a good time.

Delicious food, kind people, pup friendly patio (and meal options!), nice atmosphere!

I have fun and sit at the bar with my husband to chill and eat. I like the chili & the things I can't make like their spuds along w a cold corona with lime. I'm good!

Great find. Good drinks, staff was fun and the nachos were made with in house chips. Keep it up!!

Super cute and laid back place. My watermelon blueberry salad with double the chicken was good and a good amount. Live music is always an extra star. Waitress was super sweet. My husband had the steak sandwich and the meat was so so good! Super crispy tater tot’s too!

I had the salmon fish and chips and found the salmon to be great. The fries are thin and crispy. The sauce that came with the fish and chips was a bit sweet for my liking, but overall good. My partner had the spicy chicken burger and said it was fine. We’re used to an array of spices, so this wasn’t the absolute best. Service was great and we were there for a live music night which made it even better sitting outside.

I had a great time at the Gold Pan Saloon in Breckenridge! The atmosphere was lively, and the food was incredible. Brittany, our server, was fantastic—super friendly and knowledgeable. She recommended the Lamb Dip with garlic fries and a special sauce, and it did *not* disappoint. The flavors were amazing, and the fries were perfectly crispy! I paired it with a local Colorado beer on draft, which was a perfect match. To top it off, we finished the meal with their Crème Brûlée, which was absolutely delicious and the perfect sweet ending. The only downside was the live music—it was a bit too loud for comfort. It was hard to have a conversation without raising our voices, which I think detracted from the overall experience. If they could turn the volume down just a little, it would make the atmosphere perfect. Despite that, I’ll definitely be back for the great food and the wonderful service from Brittany!

Hannah was an incredible server, the best I think I’ve ever had. Wonderful atmosphere- enough noise to keep it lively but allows comfortable conversation. Picture perfect quality food with taste to match! We’ve routinely had the same food stops during our visits in town for the last 10 years and this place changes everything. Definitely go to Gold Pan Saloon!

We loved the Gold Pan Saloon. Our waitress was amazing and our food order came quick. We tried a couple of their red house wines from tap. It was a perfect semi- sweet wine. They had a happy hour and we ordered a pork slider and a chicken slider. They were very good and nicely presented. For dinner, I ordered the Cobb Salad with chicken and my wife had the Burrata and a bowl of French onion soup. When our dishes arrived, I had to double check to make sure I wasn't at a 5 star restaurant. The dishes were presented as such. The flavors of our food were just as top notch. Check out my pictures. I would totally recommend this bar restaurant for an amazing meal. The decor isn't 5 star but reminds you of being in a saloon from the 1800's. This is actually why we went here. We love history. For us, this was the perfect mix of history and amazing food.

This was such a cool bar! The food looked delicious but we just went to the bar for a drink. The bartender Nick was awesome! Very friendly and you could tell he was an expert at his craft. He made me a delicious mimosa with an extra kick of orange vodka that really stepped it up a notch. I saw him prepare some delicious looking chocolate martinis as well. The bar itself is solid carved wood and the whole vibe of the place is great. Highly recommend!

We liked the great old time atmosphere, excellent service, food cooked exactly how we asked, and bartender with a quick sense of humor. The Cuban sandwich, gold pan burger and chicken Caesar wrap were outstanding. The craft beers were good, too. We will return.

We had a wonderful Halloween night at gold pan! So much fun! The DJ was on it all night playing to the crowd. Sammy and Aaron were very attentive even with the busy bar. They both remembered our party’s order every time we returned for a drink. Very friendly and welcoming!

The service killed the experience. We showed up and were the only table besides a few people at the bar. The bartender/ server was drunk at 330 pm serving us. He was super nice but kept forgetting stuff and bringing us the wrong drinks. Then we got handed off to another bartender mid service and no one ever came to check on us after we got our food and I had to walk up to the bar to get our drink refills. The bartenders were just chatting away with each other so that was a bit frustrating. Definitely understand if it was busy and they were short staff but there were easily 3-4 bartenders working. Food was good and decently priced!

An exceptional dining experience from start to finish. The ambiance was stunning—perfect for savoring gourmet dishes, crafted cocktails, breathtaking views, and great company. The staff was warm, attentive, and highly professional. Every plate was beautifully presented and absolutely delicious. A true gem for anyone who appreciates elevated cuisine and impeccable service

Absolutely Stunning Dinner! Every moment of our experience here was just incredible! Our server Anna was so friendly and accommodating! The atmosphere was impeccable with no concerns whatsoever! This was a 5 Star Meal all around and the best meal we had in Brek! The seasoning is absolutely outstanding in all the dishes, with just the right amount of salt (love the Maui salt). We shall return! What a gem Hearthstone is! Make a reservation here…..and get the Sticky Toffee Pudding for desert. Scrumptious!!!

We enjoyed the best meal of our week-long stay in Breckenridge at Hearthstone. The staff was attentive and friendly. The atmosphere was comfortable with great views. The food was sublime on all levels-presentation, preparation, taste, and textures. Go ahead and make the reservation now-you’ll be super happy that you did!

Really enjoyed the custom cuts of rack of lamb. I'm a chef. It is nice to go to a restaurant to have something uniquely prepared. The duck had a fresh plum sauce. The skin was crispy. The English Toffee dessert was exquisite. Oh. The cheese plate was fun to eat with honeycomb, figs and cranberries.

Incredible food with amazing vibes. We had such a wonderful time and we're so impressed with everything. Even the salt they use for their bread and butter is a smoked Hawaiian sea salt. 🤤 The decorations, lighting, etc., all just add to the already cozy yet refined vibes of this beautiful restaurant. Evenings in the fall here are for sure the move. But, I could see winter or spring being amazing here too. (with the pretty snow and the lights, or just beautiful mountain flowers) Highly recommend for a date night

Wow. This place was absolutely incredible. How more people aren't talking about this place is beyond me. We had reservations at 8pm and had such a good time. All the staff were both incredible kind and professional. The food came out pretty fast and was super delicious. I like that they have weekly food options that aren't on the menu so you can always get something new. The prices are reasonable for the experience your getting. To be able to eat food in an old Victorian house that feels like a fine dining experience is so great. I highly recommend coming for a date or with your girlfriends.

We wanted a great meal in a unique setting with excellent service. This hit all points. Starting at the entry into a house where you are greeted quickly and shown to your table. There is seating upstairs and downstairs. We went upstairs (which I would argue have the best views) and there is the small bar (seating for 6) upstairs so you can watch your drinks being made. The food was fantastic! The cod was some of the best we have had, the bison short ribs were great, and the duck was excellent. For dessert the English Sticky Toffee Pudding and Carrot cake were incredible. Definitely a do again!

What a Gem! Great service, drinks are perfect, and food rocks! Momo is the best waitress in Colorado

Cassidy was so wonderful. Food was very good (on the pricey side, but on par for Breckenridge) and drinks were too. Such a fun slice of the islands in the middle of the mountains.

Oct 2025 First time going to Castaways Cove and found it enjoyable. We prefer a brighter venue and found it hard to see our food because of the low lighting but that is our preference. We both ordered make your own poke and it was fresh and tasty. A bit too much red onion but it was a good size serving and we left full. MoMo was the hightlight. What a delight personality serving us.

Not my favorite. I would recommend you skip this place. The concept is great but a fair majority of the food had obviously gone off. The staff was obviously drunk and on whatever else they were doing today (not usually a problem for me but since some of the food was really bad it made it worse). The drinks are amazing! If that's all you want, they were great. Overall, unless you just want drinks, I think you should skip this place. You've been warned.

Went in for dinner and 3 of us had poke Bowls. Mine was pretty good, my wife’s was cold and flavorless, my gdaughters was pretty good. The service was good but the atmosphere inside the restaurant was dark and depressing.

Stopped in for a cocktail on a Sunday afternoon. There was patio seating available right on the river as well as seats available inside at tables or the bar. We sat at the bar and the vibes were great. The staff was attentive and friendly. Both cocktails we tried were excellent. We felt like the prices were reasonable given Breck prices in general. We didn’t try the food but definitely will next time we stop in. I regret not buying the troll tiki mug they have available for purchase.

Seated right next to the blue river, it was peaceful and relaxing and only added to the absolutely delicious food experience we had. We’ve eaten in Hawaii and this is the best poke bowl we’ve had in the contiguous US. The spam musubi was mind blowing both texture and flavor wise.

food was so bland. chicken was dry and fries had no salt. they were not busy and took 30 minutes to get 2 meals. service was awful and never got silverware. they were prioritizing the bar and not the booths. you would think for a mountain town food would be good. it was not worth $19 for chicken strips. do not recommend

Joe & Devon bring the warmth and family to this place like a true Irish pub, it is a true family run business. A warm welcome, cold beer and authenticity runs deep. In a town where tourism reigns finding a truly warm welcome with amazing food and great drinks is truly a treasure. The corned beef eggrolls are amazing, fish and chips are a try wow. Don’t miss this place! Here you will find a place that makes you feel welcome and you will leave happy!

We enjoyed the food and service! Everything we had was tasty and quickly prepared. The server was helpful and guided us through the menu. The only negative we found was that they serve Pepsi products rather than Coke.

tl;dr: Lots of TVs for the game, but major issues with drinks, service, dogs inside, and overall cleanliness. Unfortunately, there were so many issues with our visit. We came in for a Sunday football game—the only real positive was that they had plenty of TVs with sound on. We ordered drinks, and overlooked the fact that kids under 10 were seating guests, serving food, and even cleaning tables. My husband’s first cocktail was terrible. When we mentioned it, the owner said it was because he ordered off an old menu and they didn’t know the recipe. He was kind enough to remake it (and ultimately took them off our tab) but unfortunately, the new one was just as bad. The biggest issue: three non-service dogs inside the small space. One barked consistently and two others were sitting on their owners’ laps at a high-top table. We didn’t want to be the “dog haters,” but it felt unsanitary and uncomfortable. We had appetizers. They were okay, but we received tartar sauce instead of blue cheese and a few items were forgotten. To wrap up, when the owner’s wife came by with the check, she asked for feedback. We shared our concerns respectfully, and her response to the dogs was, “what are you allergic or something?” When we explained it was about discomfort and hygiene, she said, “don’t worry, our kitchen is great.” But given everything else… kids bussing tables, the careless vibe, and multiple issues, it was hard to take her word for it.

Update, visiting on year later. Place is under new ownership and still an amazing place to visit. Pet friendly, fun patio area with fire pit. Delicious food and tasty drinks. Last time we visited was over 15 years and it’s nice to see that some good things stay the same.

The fish and chips came with chips... Like actual chips. Not fries... Chips (see photo). The bangers and mash tasted like someone googled photos of it, guessed what should go in the recipe and what it should taste like. They couldn't even be bothered to ask anyone if it was even close to being authentic. The worst part about it was it was just bad flavors, I didn't know it was possible to make sausage and mashed potatoes taste bad. But these guys figured it out. Also, we were there for over an hour and our waiter brought us one drink. I was happy to drink 3 or 4 more Guinness but she just never came back. You're probably assuming it was busy, half the tables were empty and she was constantly going behind the bar and chatting. 🤷🤷🤷

Really great atmosphere and amazing food. The bread bowl and Erin are amazing. Definitely recommend. The drink pricing is around 10 for mix and 5-7 for beers. Food is around 13 for apps and 18-25 for dinner. All good pricing except the fried pickles. You don’t get a lot for the money. Staff is very friendly. Drinks are good too. Hot toddy I recommend.

Luke is hands down the best bartender in Breckenridge! His attention to detail, friendly personality, and ability to craft the perfect drink make every visit unforgettable. If it’s a busy night or a quieter moment, he’s always attentive and makes sure everyone feels welcome. Luke’s passion for what he does shines through, and he brings a vibe to the bar that’s hard to match. If you’re looking for great service and an amazing experience, Luke is your guy!

We are not nightclub people but we did come for the special they have of 2 for 1 Martini's from 3-8pm, not sure if that special year round BUT we were there beginning of May so it's Mud season and hardly busy (which is perfect for us). Our bartender, Lily, was great. Super personable and had great recommendations. They do also sell cigars, you can't smoke them in the bar but you can sit on the patio and smoke them.

We hosted our wedding after-party at Cecilia’s and it was everything we hoped for — fun and vibrant. After an incredible (and long!) wedding day, it was the perfect place to keep the celebration going with our closest friends and family. The vibe was exactly what we wanted: lively, but relaxed. The music, lighting, and overall atmosphere made it feel like our own private celebration. The venue staff was fantastic — they were organized, welcoming, and kept everything running smoothly without missing a beat. The drinks were great and the DJ kept everyone going after hours of dancing at the reception! We’re so glad we chose Cecilia’s for our after-party — it truly capped off our wedding day in the best way possible. Highly recommend to any couple looking for a fun, stress-free way to extend the celebration!

We stopped in for a drink and ended up staying way longer than planned—totally worth it. The place has a cool mix of chill lounge vibes, a classy martini bar, and a dance floor that gets going later in the night. Big shoutout to Bo, one of the bartenders—this guy is awesome. Super friendly, makes killer drinks, and his homemade empanadas? Unreal. Seriously, they were the best I’ve had in a long time. Crispy, flavorful, and just hit the spot with a drink in hand. Drinks were solid all around, and the crowd was fun without being overwhelming. Whether you’re looking to pregame, chill, or dance, this place checks all the boxes. Definitely make a stop here if you’re in Breck—and do yourself a favor: ask Bo if he’s got any empanadas. 🔥 10/10 would go back.

This place is great, drinks are a little pricey and they do not have a bourbon, whiskey or scotch menu but they serve top shelf stuff. Just weird; place has 3 bars with different drinks going on at each one. They also have a night club in the 3rd room of the establishment. It’s a great feel, they have a cigar room but your not allowed to smoke inside. The service was average and the drinks were above average. I highly recommend this place and we will definitely be back to this establishment.

Went on a Saturday night in September. Got crowded with lots of 20-30 year olds. Definitely a club atmosphere. DJ was great, music is loud and there is a cover charge which changes with the seasons. Drinks are pricey.

Martinis are excellent. Ally behind the bar squeezed fresh key limes and graham cracker crust for one martini. The pear martini was the best though. Jeff was the man- let us take a photo behind the bar and then posed with our boy.

We came for the espresso martinis and stayed to have the best American Wagyu we’ve ever tasted. It's hands down one of the best restaurants for appetizers, drinks, and dinner. The owner came out and asked how everything was, and we had a great conversation with him. Our waitress, Becca, gave exceptional service.

We had such a fun time at Blue River Bistro for happy hour! The atmosphere was lively and welcoming—perfect for a big group of friends to gather and relax. Their cocktail menu is outstanding, both creative and beautifully presented. We tried a variety—from the bright, citrusy cocktails with a swirl of berry purée to the rich espresso martinis—and every single one was delicious. The staff was friendly, attentive, and kept the drinks flowing without ever making us feel rushed. Sitting together with great company, sipping fantastic drinks, and enjoying the mountain town vibe made this the highlight of our evening in Breckenridge. If you’re looking for a spot with excellent cocktails, a great happy hour, and a warm, upbeat setting, Blue River Bistro is the place to go!

If you’re in Breckenridge and want an unforgettable dining experience that captures the heart of the mountains with the warmth of genuine hospitality — Blue River Bistro is it. I came here on a whim and ended up having one of the best nights (and mornings) of my entire trip. From the moment I walked in, the atmosphere had that perfect balance — elegant yet relaxed, modern yet cozy. But what truly made the experience stand out were Nicole and Kayla. These two absolutely made my night. Nicole had this natural, effortless charm — the kind of energy that instantly makes you feel welcome. She was attentive without hovering, knew the menu inside and out, and had that genuine enthusiasm that shows she actually loves what she does. Kayla was just as incredible — upbeat, kind, and on top of every detail. Together, they created such a positive vibe that I literally came back the next morning for brunch just to see them again. That’s how good they are. Dinner was exceptional. I started with a cocktail that was perfectly balanced — not too sweet, not too strong — and followed it up with the steak and eggs skillet, which completely blew me away. The steak was cooked flawlessly, tender and flavorful, paired with perfectly seasoned potatoes and eggs done just right. It’s the kind of dish that sticks with you long after you leave. Then came brunch the next morning, and let me tell you — the mimosas hit the spot. Crisp, refreshing, and bottomless in spirit (if not technically). I went for the red chilaquiles, and they were phenomenal — layered with flavor, a perfect mix of spice and comfort, topped with fresh ingredients that brought it all together. Every bite was bold, rich, and satisfying — the perfect mountain-town brunch plate. Between the food, the service, and the energy of the place, it’s clear why Blue River Bistro has such a great reputation. You can tell the staff care about every guest who walks through the door. There’s a real sense of connection here — something rare these days. Whether you’re winding down after a day on the slopes or starting your morning with something special, this place is a must-visit. Huge shoutout to Nicole and Kayla for turning what could’ve been a regular dinner into something truly memorable. I’ll definitely be back every time I’m in Breckenridge — and if you go, do yourself a favor and ask for them. Blue River Bistro — 10/10. Incredible food, amazing team, and an experience that feels like home.

A very classy feeling restaurant that's not overly fancy. We came in with no reservation but you can make one. We sat in a table by the bar but there is a whole other area of just tables. Our waiter was so kind and my boyfriend and I only ordered one plate to share. When the food was brought out the kitchen has cut our serving in half on two separate plates for us to enjoy and there was still enough food to feel full. We had such a good time. The staff was nice and professional. Always making sure our drinks were filled and our food was good. This restaurant also offers a military discount which is thoughtful.

Absolutely loved this place we got there just in time for their happy hour. That was the best happy hour I have ever had, appetizers 2 for 1 along with drink. Everything was great about this place.

Incredible food. Incredible Service. Great atmosphere. Only issue is if you are a midwesterner you will leave hungry.

Daniel was awesome! We sat outside and had a great time. My husband and I shared a Caesar salad, and it was perfect—fresh with just the right amount of dressing. We also tried the special of the day, and everything was so good. Great food and great service!

We didn't eat any of the food, but instead enjoyed the bar vibe. The patio was bopping, but we chose to hang out with Kevin at the bar and that was without a doubt the correct move. My man is exactly the kind of guy I'd hire at my bar in Texas. He can mix drinks just fine, but that's not what constitutes a good bartender. You gotta be likeable, a good conversationalist, have a good sense of humor, and overall be genuine. Kevin is the man and I'm grateful we got to hang out with him. He made great recommendations on the flight and there are TONS of beers on tap. He mixed an old fashioned like a pro. Had he had access to a torch, he might have even paralelled my own, but alas he's gonna have to come to The Chief Cigar Lounge in Decatur when he's headed to Austin to see my secret. 😜 Make sure you come hang out and support these guys.

We have come here in years past and always had an excellent experience all around. This year however was a huge disappointment, primarily with the food. We ordered sausages as a starter that were overcooked to the point of inedible on one of them. The tacos were somewhat okay, they use to be amazing. They were all very greasy, but somehow dry. The wahoo was inedible- dry and tasted of fry oil. Each taco left a pool of grease in the holder they were on. The cocktails and beer were excellent. Service was slow but we had no issues with the staff. We would come back only for drinks.

Tasty litte place w/fantastic service. It's hard to go wrong in Breck and this is just another place that proves it. Nice work Tap House.

Great place to grab some really good tacos. Huge beer selection on tap - you will find whatever you desire.

Staff was friendly and the vibe was relaxed, even as the staff moved quickly to serve several tables. Beers were cold and good; nice selection. Blackened wahoo tacos came with a good Mexican corn side dish; our other dish was beer battered shrimp tacos-excellent as well. Reasonable prices, particularly for being located on the main strip of a tourist town.

Went to the Tap House tonight. Tim was our server and he was friendly. The Pineapple Rita and Michelada were fantastic. Highly recommend this place.

Really nice ambiance with low lighting and great service. Not too busy on the evening that we stopped in but still well worth the visit . Only one of our party ordered food but gave it a 10/10 and thoroughly enjoyed it. Nice mix of beers to choose from and I went with a stout that was delicious.

Fine dining in Breckenridge. Overall a great experience but, for my palette at least, the chef was trying too hard on each dish, unnecessarily over complicating with flavors that fought rather than complemented each other or over amplified when subtly would have been better. Still, by far the best kitchen in Breckenridge and not too pricey as tasting menus go.

What a great happy hour! Amazing food and top notch service. We ordered a lot and enjoyed everything. Crispy curried cauliflower, Korean fried chicken, bib, wedge salad, and the amazing French onion burger! We thought everything was reasonably priced. It’s calling us to come back soon!

Meeka was an amazing server. He was very personable and we had some great conversations with him. He suggested the lions mane which I would not have ordered Without his recommendation,but it was fabulous! We completely enjoyed our “date night” and he made it extra special

We went to Aurum for an early dinner which happened to fall within the Happy Hour time range with THREE kids (ages 1,6, and 9). As this was our first time in Breck, we figured this would be the most appropriate time to come to a fine dinning restaurant with kids. From the moment we arrived till we left, we were given phenomenal service and attention. Our server, Jason, helped us make some great selections for the entire family, and helped me to narrow down something spicy (I was just recovering from a sinus infection so I wanted something I could really taste). The ONLY item we thought was a bit over flavored was the Japanese U5 scallops. The dish was very complex and the plating was ornate and beautiful; however, the dish was just a little too much relative to how my wife enjoys her scallops. This just comes down to preference and not that this was a bad dish. The Korean style pork ribs were phenomenal and exactly what I was needing in my life. Both our kids ordered the kids portion trout and it was a really nice amount relative to the price. Hopeful to come back on our next trip!

Lovely dining experience! Scarlet was a gem and definitely added to the delicious evening here. We shared the cauliflower (huge portion) and delicious wedge salad; they definitely don’t skip on the bacon and blue cheese. And for dinner we enjoyed the duck and the trout! Delicious flavor combos, inviting atmosphere and great hospitality.

10 stars! Amazing service from Madison this evening, next level food, drinks & space with lovely outdoor area. Highest possible recommendation!

I recently dined at this fancy restaurant that truly impressed me from start to finish. The atmosphere was elegant yet inviting, with beautifully set tables and soft lighting that created a perfect ambiance. The food was nothing short of exceptional. Each dish was expertly prepared, showcasing a perfect balance of flavors and presentation. From the appetizers to the main course, every bite was a delight. The chef’s attention to detail was evident, and the seasonal ingredients really shone through. The service was equally outstanding. Our server was attentive, knowledgeable, and genuinely enthusiastic about the menu. They provided excellent recommendations and ensured our dining experience was seamless. Overall, this restaurant is a gem. Whether for a special occasion or just a night out, I highly recommend it for anyone looking for delicious food and impeccable service.

We got here at 9:30 on a weekday and the line was out the door, but by 10am it was nonexistent. The food is fine. I had the avocado toast and my husband had a basic breakfast burrito. The space is very nice to sit and enjoy a coffee!

I was looking for a place with breakfast burritos that wasn’t mushy or purred! I had the tiger burrito and crown mocha, both delicious. The music was a bit loud even with my AirPods so it’s not a place for quiet study and work. It’s very active and bustling so if you’re looking for tranquil it may be better to work next to the river behind the building. I noticed there tons of mosquitoes that gather near the lights. Overall great food, friendly staff and great way to meet new people locally!

There are so many coffee options in the area so wasn’t sure which to pick but this hit the spot! Awesome interior. Great drink selection including alcoholic options which were amazing!

Great ready to stand in line! The Crown is busy & for a good reason. Lots of delicious options to choose from! We both got a bagel sandwich & I got an iced coffee. Service is a little bit slow, but that’s to be expected. Hop in line early!

Royal Tiger burrito and Cubano Latte was delicious!!! Can't wait to come back...There is a back patio that most don't know about. Very nice place to relax and grab breakfast 😀 Staff is super friendly - dog friendly on the front and back patio areas.

Went in at the tail end of lunch and they were still pretty busy. Staff were very friendly and helpful. Food (toasted cheese, BLT, and cinnamon roll) was good. My Americano was good, wife’s hot cocoa wasn’t real hot but tasted good.

The vibes in here are immaculate. We stopped in around noon while wandering around town and actually ended up with some midday warm alcoholic drinks 🤭 the bartenders/baristas were very kind, and the atmosphere is fabulous. We didn’t have food but everything that came from the kitchen looked fabulous. All of our drinks were wonderful, as well. They have a surprisingly large selection of hot and cold alcoholic drinks, as well as just normal cafe drinks. The place was packed when we were there and it was nice to hang out and chat. Will come again, 100%!!

Easy to miss. Entrance on S Park Ave and not much signage. Second floor, stairs or elevator are available. Huge bar Some outdoor seating. Very cool decorations - mountain villa feel Service was good Food was epic Miso kale Caesar had baby greens and lightly dressed Fresh sourdough can with like half a loaf and partially melted sales butter. I could have had just that. Burger was fresh and tasty, fries were perfect Go

My husband and I went for brunch. I ordered a coffee & Bailey’s and it appeared that the baileys had curdled. You could see the hot coffee had been poured over and the consistency made it undrinkable. I let the bartender know but was met with a rude attitude so I dropped it and just paid the $10 even though I couldn’t drink it.

I don't know what it's like during ski season, but during the height of fall colors this is the place to come if you want no wait for good food at decent prices. Spacious with classy decor and a good range of brunch choices. We had no wait to be seated on a busy Saturday morning, and our food came out quickly. The chicken and waffles were solid and the coffee very good.

This food was DELICIOUS 🤤 Brioche french toast had delicious berries and whipped cream, and the breakfast burrito was stuffed with tater tots YUM!! Great friendly service, we were seated immediately and food came out decently fast. The coffee from downstairs was not very good though, the chai we got was very very floral and the latte tasted burnt. The food was delicious and our server was also nice enough to bring our drinks to us from the downstairs shop. Would come back for breakfast for sure.

Great place, the cocktails are very very good, full bar with local and non local options. Everything that we had was great, both in flavor and presentation, and the servers are amazing. I totally recommend the salmon, lamb and the burger. Great choice for a casual yet delicious evening.

First, yes it’s worth a visit! The decor and overall feel of this place is great. The drinks we had were quite good - worth the price in my opinion. Foods were unique and good.. but not great.. cooked well and executed well but a little weak on flavor for the price. BUT a little salt goes a long way to bring the flavors up. The only reason this place got 4 and not 5 stars is because of the flavor to price ratio. Again, drinks are great And the food is GOOD.. just not great to match those prices. Still worth a visit, still had a great time and service and again, salt helps a lot and makes it more enjoyable! Check the pics to see how good everything looked!

Lacking flavor. Appetizers were very good. Entrees lack flavor. Service was fabulous. Friendly staff. Ambiance is okay, overhead lighting was ridiculously bright. Bothered my eyes terribly and had to place a napkin on the table in front of me to stop the bouncing light of the high gloss wood table. Never had this happen in a restaurant before. Back to flavor. Lacking in every entree. I had the short rib parpadelle pasta at $44. I am not one send things back, but not worth the price and no flavor. Husband had half chicken which was spicy and then again, lacked flavor. Son had the grass fed burger, he gave it a 3 out of 5. Daughter is a vegetarian and ordered butternut squash steak, which was fabulous. Appetizers were all fabulous which includes fried zucchini, mushroom toast and shishito peppers. Maybe they will get better with time.

Decided to check out this "Speakeasy-esk" Bar. Happy Hour 4-5 so we were here the second they opened at 4. Luck-7 ☘️ Prosecco Buffalo Chicken dip Dynamite shrimp 🍤 Butternut squash bisque Everything was delicious and our bartenders Rob & Mike were amazing. They were experts in everything cocktails and we learned a lot. The bonus Cosmo & Ferrari samples were top-notch! Everything about tonight's experience was top-notch! A perfect way to finish a leaf peeping day!

We had 2 bartenders and they were awesome Rob & Sam were so friendly and the drinks were amazing. Food was so flavorful if you swing in try the sliders and Brussels chefs kiss. Ty Sam for the suggestion on the wine top notch. Ty Rob the Dr.’s orders was classic.

This place is awesome! Rob was the best bartender I’ve ever had!! The vibe was on point and we went 3 days in a row, it was so fun! Thanks Rob for making our time in Breck memorable.

Michael was our server and he was a gem. The food was all good - so fresh. We had the hush puppies and the fish n green goddess salad. And the drinks were also on point. I didn’t see a wine by the glass I wanted so Michael made a special drink that had prosecco and some kind of blackberry liqueur that was perfect. Lovely ambience.

Tavern Underground is the best cocktail bar hands down! If you’re in the mood for the best cocktail of your life, head over and visit Rob & Michael. They are the best!

Two nights in row. Enough said! This place is fabulous! Great spot, great food. The oysters are fresh, half chicken was hard to not finish, and the burger 10/10.

First thing we noticed was the exceptionally trained and professional service. The vibes were clean and modern and the food was the best we’ve had in Breck by far (with the Sirloin topping everything).

Dinner was incredible!! Huge compliments to the chef! The steaks were cooked perfectly and the food came out hot and fresh! The atmosphere is normally amazing but there was a pretty big party in there that was incredibly loud and obnoxious. When you are spending that much money, you would like to be able to enjoy your food. Service was good but a little slow. It was a new person so understandable.

Honestly, I had a very mixed feelings about this restaurant. So , this restaurant is pretty pricey, I expected delicious steak since it is a steakhouse and it was not cheap. What we got was bland ribeye steak that was served with raw baked potato. We ordered our kids medium plus prime steak. They served medium rare steak with bulk of fat on top that wasn’t even melted. My two kids barely ate it, they were disgust to eat it. The server was so busy, that she didn’t wait to ask and see if we were satisfied with our steak. We had to call her to ask for the bill and complain about that steak. She did gave us some discount for that steak though. I’ll tell you this, this steakhouse was not better than chain outback steak house . Also we ordered burratina salad. I’m fan of salads and was excited to try something new, this salad was super unseasoned , only slices of bread with pesto on it was good from that salad. The whole experience of this place was very disappointing for me. I’ve tried better steaks in cheaper places. I’m still confused why this place was packed with people . Sorry, that I posted half eaten food, forgot to take pictures on time.

The food was okay, we would have expected better quality steak for a place that advertises a 21 day aged old steak. The steaks lacked consistency, some were good and some lacked flavor. The loaded potatos were not great for the cost. Our main issues were with our waiter. We paid our total for the table with cash and when we handed over the bill envelope the waiter didn't offer to come back with change even though the tip was already included. We waited for a while for him to come back but he walked past our table multiple times without addressing us. When he walked by we asked for our change and he said he would be back with it. He came back and handed the envelope to us with the incorrect amount of change ($14 in ones) when we were owed $24. We walked over to him to let him know we were still missing $10 dollars and he said he forgot we paid in cash, which didn't make much sense since he had just given us $14 in change from our cash payment. When he came back with the $10 dollars he said "they had to struggle to find cash." Overall it just felt like the waiter was originally trying to take an extra tip and when we asked for our change he still tried to take extra and was hoping we wouldn't count the bills. This felt unnecessary because we had already tipped $75, when going to a restaurant with prices like this you'd expect better service and shouldn't have to hunt down the waiter for your change.

We arrived here around six o'clock in the evening on a Monday and jumped on the waitlist right before arrival with only one party ahead of us. When we arrived, there was no wait and we were seated immediately;however, it seems like if you have a larger party, say 5 or more, you should absolutely make a reservation. The staff here were cordial and attentive if a little slow but that may have been due to staffing issues because of the heavy snow falling. I had the Chef's cut for that evening which was a 6oz filet mignon stuffed with blue crab cake and topped with lobster pieces and I upgraded to a side of skillet mac and cheese, my son had the 8oz filet mignon with mashed potatoes and some vegetables. Both steaks came out perfectly medium rare which was the temp we ordered and they tasted delicious. My crab cake stuffing was spot on although I think they could have spared a couple more lobster pieces in the steak topper. The skillet mac and cheese was very good. For desert, we split the brownie w/ ice cream because the waiter said it was good for two...it's not. I could have eaten that thing twice over by myself, lol...so just FYI. There is a bar on-site and I think if there is a wait then heading to the bar upstairs is probably the better option as the wait area is miniscule. The ambience is good here but it is a bit of a loud atmosphere, which we prefer, so not knocking it, just so ya know. There is a public parking lot nearby but it's an easy walk being located right on the main drag. We definitely recommend this place since the food was very fresh and we had no negatives while dining here.

Deep Disappointment at Salt Creek Steakhouse 👎 Date of Visit: 11/02/25 Occasion: Dinner for Two My recent visit to Salt Creek Steakhouse with my partner was a deeply disappointing experience that did not justify the high cost (around $200 USD). We were looking for a nutritious and delicious dinner, and we got the opposite. Food Quality: Poor The overall quality of the main dishes was unacceptable: • Mashed Potatoes: The side dish was noticeably old and reheated, lacking the expected freshness. • Steak: The quality of the meat was not up to the standard of a premium steakhouse. • Salad: The salad offered was basic, with a generic ranch dressing. • Inappropriate Service and Poor Dessert Although the waitress wasn't inherently rude, her handling of the service was a major issue: she removed the salad plate before my partner had finished eating it. This haste is unacceptable in any restaurant, especially when the overall quality of the food is already so low. The final straw was the included dessert: a tiny piece of brownie, whose presentation and quality were abysmal, reflecting the overall standard of the establishment. Conclusion We expected higher quality commensurate with the high prices. The combination of low-quality food and rushed/discourteous service made this visit a waste of both money and time. I strongly recommend avoiding this establishment if you value your investment and your evening.

Great BBQ dinner! Had a fantastic meal downstairs and then headed up to the bar for drinks after. Will be back!

Great service!! The steak was cooked perfect and they have a great selection of wines. I would definitely go back.

Mid-grade pizza at best. If you think pizza from Chucky Cheese is good then you’ll like this place. It was my first time there and I got take-out. I asked the cashier what style of pizza the slices are and she didn’t know what I was talking about.

Very cute little place with awesome food. Very reasonably priced and wonderful service! Super clean in there as well. The vegetarian sausage linguine was tasty, and I appreciate that they had a well thought out vegetarian meal on the menu.

We had an excellent dining experience. We decided to stop in for lunch after a weekend in the mountains before heading back to the springs and it was great! Our server Brady took great care of us and made us feel like we were at home. A very friendly, outgoing kid. Additionally, the menu was perfect and the food was quite tasty! Our pizza, salad and garlic knots were delicious. The restaurant was clean and you could tell they take great pride in this well functioning restaurant. We will definitely be back. Thank you Windy City.

We had a pepperoni calzone and pesto pasta with mushrooms and artichokes as well as a Caesar salad. The food was very good. We were there late and the bar tender was our service. He was attentive and welcoming. Overall a great experience.

Great pizza! Brady was awesome!!! He made the best strawberry marg and gave great service!

Food was great! My only complaint is that I ordered a vegetable calzone $11.95. The waitress asked me what vegetables I want on it, and I said whatever comes on it, I like all vegetables. They ended up making the $11.95 calzone… But charged me $30. .75 for every vegetable. Again, food was good. I just felt as though I got worked/tricked a little bit on the price.

Superb pizza! We happened upon this spot just north of the Breckenridge Gondola out of the busiest part of Breckenridge. What a wonderful find! Excellent service and food. We tried the Mozzarella Rolls with pepperoni and WOW! Delicious! The pizza was fabulous and they have three crust thickness options wonderfully thin, traditional and Chicago style deep dish. They also offer a parm crust option to those as well, and gluten free crust too. The Chicken Caesar Wrap was huge and full of chicken. All our meals were delicious and reasonably priced. Our server was friendly and efficient and shared information about the restaurant and area. Thanks for a great lunch!

The food way absolutely fantastic. We opted for the chef’s tasting menu with wine pairings. Pictures speak for themselves in this aspect, I hope. The wine was fine, a couple standouts but we were not blown away with the pairing choices. If we did it again, we would not do the pairings. The service was great but not the type of service to accompany the overall special memory. We had many people drop off our plates but some seemed disinterested, some too busy and the wonderful person who was there the most never told us her name which I found odd. It was good service but I left a bit confused if that was the normal experience or if something was off. It also took quite a long time to get our check after the last course. For the price being what it was, I expected a bit more. However, if the opportunity presents itself we will be back.

We celebrated our friend's birthday and we couldn't have had a better experience! The food was outstanding! The service, especially Angie, was attentive, knowledgeable and super helpful with dietary restrictions. An awesome evening with delicious food, wonderful friends, and fun atmosphere!

Visited during the week, chefs table tasting menu incouding wine pairing. Service was excellent, everything was well spoken about including the wine, they answered lots of questions. Food being a tasting menu was of course small, but it was many courses and plenty by the end of the meal. Food was fantastic, tasted great, a few dishes not quite perfect but still tasted great. They spoke about the wine so passionately and it was interesting, wines from small producers and families we'd never heard of before. It was fairly quiet, since we visited during the week, but being at the chefs table downstairs this didn’t impact us as the servers and chefs speak to you regularly. The staff were great, very attentive, interested, and cared about the service. Visited during our anniversary and the team made it very special. This is worth a splurge or experience, worth the value for a rare fine dining meal rather than every day.

We had some amazing meals in Breck and this one was simply outstanding from the flavorful dishes to the knowledgeable and friendly staff. We opted for the tasting menu which was perfectly paced out and left feeling comfortably full. My husband did the wine pairing and I just had a couple of glasses. The sommelier Meghan was a gem and was so knowledgeable and passionate when describing the wines, locations, etc. and she answered my many questions both about the food and drink. She even recommended and showed us a book to grow our wine knowledge. Wish we had a spot like this down in FL. Until next time!

The happy hour menu is very small, but had some great options if you want a bite to eat for less! I got their seasonal salad for half the price it normally was and the flavors were incredible - fresh peas and the plating was BEAUTIFUL! I ordered the Alaskan halibut for my main dish and was one of the best fish entrees I’ve ever had in my life. I had a refreshing mocktail made with English pea, lemon and mint, and it was so good. The service was fast, welcoming and I’m so glad I finally had the opportunity to dine here. Will definitely be back. I dined in the cellar downstairs and it had such a cute ambiance, but very different than the upstairs. Be sure to make a reservation!

Excellent dinner tonight. We sat in the basement which I think is nicer and a bit quieter than the upper level. Food was great. I particularly liked the halibut main course and my wife and I really enjoyed the peach cobbler dessert. Service was great. One of the best meals I have had in Breck.

The 7-course tasting menu was absolutely delicious. I loathe beets, and their beet dish was out of this world. The birthday card signed by staff was a fun surprise.

One of the best meals I’ve had! We had their focaccia and peaches with prosciutto for appetizers. For dinner, we shared two pastas - sausage based and corn truffle. Very light, summery, and delicious. Service was amazing and proper for a restaurant this great. They even comped our cocktails because they came out after our appetizers. We didn't realize it took longer to get our cocktails so it was a great surprise! Will be coming back everyone I visit Breckenridge.

What a wonderful evening! Staff were so attentive and made us feel like family. The food was absolutely fantastic. The carpaccio was divine and so thinly sliced. All of the pastas are handmade and you can taste the difference. Will be back and definitely recommend.

Lovely dining experience all around. From the atmosphere, service, food quality, and drinks- all was perfect. Could not have asked for a better way to end a girls weekend in Breck. Tom was our server and he was fantastic and very knowledgeable about all of menu. Our favorites were the pear and Gorgonzola salad, the scallops, and the espresso pasta??? YUM. I’ve never seen or had espresso pasta anywhere and it was one of the best things I’ve ever had. Will absolutely be coming back next time we are in Breck!

Radicato has quite a reputation, with a James Beard nomination and an award-winning sister restaurant, so we chose it for a birthday dinner. We didn’t have a reservation but were seated right away. Unfortunately, the experience didn’t live up to the hype. The dining room was incredibly loud—multiple large, rowdy groups (including bachelorette parties), which made it almost impossible to hear each other across the table. On top of that, we were seated next to the server station and could overhear staff venting. Understandably, they seemed overwhelmed, but the energy in the room was chaotic and stressful. We came for the pasta—we were excited to try it and asked our server which one was a must. They confidently recommended the rigatoni, so we went with that. When it arrived, the sauce was thin and watery, and the flavor just didn’t land. It was underwhelming, especially considering it was the dish they highlighted. We kept our meal light—just a salad, a side, and the pasta to share and another side—along with two glasses of red wine. The pacing of the meal was awkward, with a long gap between the courses. By the time the main arrived, the wine was long gone, and the moment had passed. The food overall was fine but forgettable. Service was polite but clearly under pressure, and the vibe was disjointed. For a place calling itself “Mountain Italian,” the atmosphere lacked identity—odd background music, mismatched art, and no real connection to the local setting. It wasn’t a bad meal, but it definitely wasn’t the thoughtful, memorable experience we’d hoped

Magnificently delicious, would definitely come back. Everything was amazing and they made a birthday dinner special. The ribs were a surprise favorite for everyone. Only downside was that it is very loud (music and guests) but worth it for the food.

Last night we celebrated our 1 year wedding anniversary at Radicato! The meal was absolute perfection from being sat on the balcony with gorgeous flower boxes and presented with complimentary bubbles, being met with a card from the staff all celebrating our marriage, and Robert our server took the absolute best care of us. Now let's get to the food... we opted for the summer 5 course tasting menu and added the lobster saffron soprasine pasta dish. This tasting menu was full of balance and bright flavors. I happy sighed with every first bite of the 6 courses. The tasting menu was literally a symphony of tastes and flavors. The beets in the burrata salad were everything. The Hamachi crudo was the best crudo bite I have ever had, the melon added the perfect balance. The fresh truffle gnocchi was light and rich at the same time. The diver scallops ( freshly flown in from Japan every 3 days) were butter in my mouth, the sweet corn and the polenta created the perfect balance to star the scallops. I told our server Robert the problem with this quality of scallops is that scallops are ruined to me everywhere else. The lavender panda cotta was the perfect 3 bite dessert- the fresh lavender balanced with lemon was the perfect ending. We also very appreciated the complimentary anniversary dessert of biscoff ice cream. I highly recommend a visit to Radicato and do yourself a favor and do the tasting menu. My husband said this was a top 3 meal of his life. Thanks for the beautiful evening.

We had a wonderful evening dining here. We were celebrating our engagement, and the staff was so kind and attentive. Upon seating us, we were immediately handed a card signed by the staff and gifted two glasses of champagne! The food was absolutely incredible- we had the foccacia, the bucatini, and the steak. Our server was very helpful with figuring out our dinner choices, and was very passionate about the food (which we feel like is rare to see at restaurants these days). They also surprised us with complimentary dessert, and even were able to take in to account our favorite ice cream flavor. We have been to Breckenridge MANY times, but this our first time at Radicato. We have made it a mission to come back, as it was truly one of the best meals we have ever had.

A fun place in Breck if you want to get away from the expectations of Main Street. Cheap beer, strong drinks and great live music on the week ends. FYI, bring cash, it’s easier when busy.

This was our favorite after hours spot. It felt like a mix between a college house party, dive bar, and live music venue. Definitely check this place out if you're in Breck and looking for a fun after hours bar night club.

Great local bar that provides relief from the touristy part of Breckenridge. Has plenty of space, arcade games, area to relax by a fire, and live music venue in basement.

Janita Kler likes sucking on farts. I would have given a six star review but I can't do that until they bring back fooseball. Love the remodel!

The Brown is the best bar in breck! Kendall our bartender was awesome, I recommend you try the PB&J special!

Cool old school bar in Breckinridge. Off main 1 block and worth the walk. I enjoyed a rummy and sat by the fire.

Awesome bar spot in Breck. Todd will always have your back!