The 14 best spots for falafel in Javea

Absolutely exceptional experience. We popped past on the off chance and managed to get a table for 2. The service was fantastic, the ambiance seated outdoors was lovely and the food...wow the food! Every dish was an event and by far the best food we have had so far in a year of living in Spain. The fact this gem is only 5 mins from our door insurers we will be back again. 5 stars is not enough. I was enjoying it so much I forgot to take pictures but the deserts had to be snapped.

Yes, you should get the chateaubriand 👍 and the rodaballo is exquisite. Everything was impressive, perhaps with the exception of the gambas al ajillo — four small red prawns doesn't quite do the dish's name justice. Flavor was nice, just not enough to justify the 19€ price tag.

Dear Owner of La Masena. I think you are confusing my party with other clients. We arrived at 7.30 not 7.00. The waiter seated us and we then had to ask 3 times for a menu. The waiter took orders for 2 drinks and wandered off. When he came back with 2 drinks - for a party of 5! - we had to ask for wine which eventually arrived. During the meal service was slow and we had to ask 2 different waiters for the bill and then wait a further 10 minutes for someone to find your card reader. Despite that we left a tip. At no time did anyone explain that you were short staffed. One of my favourite restaurants, but yesterday the service was terrible. We got seated and then ignored for at least 25 minutes before we had a drink and the menu. Throughout the evening it did not get any better. Ignored by the waiter who was supposed to be looking after our table. I had to ask for attention continuously even when asking for the bill. It was a shame Valentino was not there as it would have not happened. Will not be back for some time...

Literally everything was really excellent. The food, the ambience, the people who were so happy in their work, and very accommodating to all of our party of 6 people. Our first time, and we will definitely be back. Thank you all for a wonderful lunch today.

Great restaurant. The Chateaubriand was the best I have ever tasted, the meat was high quality, fresh; the roasted potatoes are so well cooked, they feel very soft in the middle yet with the right consistency outside. The salad was delicious, as well as, the roasted veggies. Definitely a must go place for good meat. There are not many in Jávea so make sure you come here!!

If you are looking for a cozy and highscale place to enjoy food, then Masena would be your choice. Set in tranquil surroundings away from the beach, Masena offers fabolous food and good service. It's recommended to make your reservations as this place gets busy. The terrace is shaded and a comfortable place to sit, while the inside looks spectacular. In my opinion, you should try the cheesecake. Masena have a style of their own, and it is by far the best I have ever had.

Nice food, the carpaccio and duck foue was delicious! We had fish for the lunch and it was really good. It's a lovely and beautiful place to spend some good time. The staff is wonderful, very nice and fun. Unfortunately we reserved a table outside (as I said it's a beautiful place) and it was a very hot day, that's the only thing I can say we didn't enjoyed.

This restaurant is a game of 2 halves, the atmosphere is great and the setting is good. Unfortunately the main part of this review has to be how disappointing everything else was. The portion size is small and the flavour is not there too be honest. The service was not great, upon asking for a drink to be corrected as they did it wrong we were made to feel like it was our fault that they made the mistake. Please consider other restaurants in the area as you will pay less and receive a much better service and food quality. I can only unfortunately say that this is overated by the people who own it and think that they are doing an amazing job and serve spectacular food but the truth is far from this. Could do a lot better!!!

Lovely restaurant, I would book in advance. Very busy evening on a Tuesday! Luckily they had room for us outside which is a beautiful part of the place. The food was sensational and all handmade. We had 3 courses and all were delicious. Service was great and the servers were happy and friendly, they didn't laugh at my attempts in Spanish too. Highly recommend! 👌

Had dinner here on a Tuesday night. We didn’t have a reservation, but they still managed to find us a table—super friendly staff. If you’re coming in high season, though, better book ahead. We kicked things off with a cheese platter and shared the pasta and steak. Honestly, the steak was spot on: perfectly medium rare, maybe the best I’ve had in Spain. Don’t skip the pistachio helado—just €3, and it’s an actual dessert, not just a scoop of ice cream. If you’re into wine, grab the Poppone bottle! 5/5 stars.

Maybe my palate is not sufficiently sophisticated to appreciate the subtle difference in texture and flavour between fresh and dried pasta, or maybe there is something that is not special enough to interest me; something more ordinary and bland. Don't get me wrong, the restaurant is nice enough; There is a lovely, large, covered outside dining area at the back; and the service was quick, polite and attentive. It's just the food; There is nothing wrong or unpleasant about it. It was nice. I was just left with the impression that I could make a pretty good stab at something similar at about a quarter of the price. Don't be put off by my experience; if you love pasta, you will love this place. It's just that my taste buds were asking me the serious question about why I didn't eat in the restaurant next door

What a great find! Worth the little detour away from the centre of town - Wonderfully attentive staff, delicious dishes & very well priced! We had 3 wines, 1 starter, 2 mains & 2 desserts for €53. Highly recommend & will definitely return!

Delicious Italian food in a relaxed setting. One of the best Italian restaurants we have been to. This is a family favourite whenever we are in Javea. The starters are huge but delicious , the mains are a good size but not huge like the starters. Friendly staff and reasonably priced , out of season it is even better value. During high season you will definitely need to book as it is always busy.

We were a party of four for lunch on a hot day. The covered outside area was inviting with fans and AC. Service was friendly and efficient. All our meals were super, a notch above the average Italian menu. Beer was cold. Ample parking. Zero negatives. To be repeated.

As a local, I’ve tried a lot of restaurants in town and this was honestly one of the best experiences I’ve had. The lobster rice was incredible — rich, full of flavour and cooked perfectly. Our waiter Osama was fantastic, super friendly and really knowledgeable about the menu, which made the whole experience even better. If you’re looking for authentic Spanish food in Jávea, this place is a must — especially for the lobster rice! 🦞

Great dinner here tonight. We went all Spanish - gazpacho, carpaccio of beef, paella mixte, créma catalan and a Spanish pastry dessert Pina colada and sangria drinks. We were even given a mis en bouche of a little jar of soup which was delicious. All food was delicious, well seasoned and lots of it. The staff were attentive and amusing too. We will be back as soon as possible and can’t recommend La Fontana highly enough. And it was very busy considering it’s midweek.

Really enjoyed La Fontana during our stay in Xabia. The location on the port is great, just by the promenade and right next to the statue of tennis star David Ferrer which is a nice touch. Food was excellent – I had the seafood paella and it was one of the best I’ve tried in Spain, rice cooked just right. Service was friendly if a bit slow at times, but honestly worth the wait. Prices are fair for the quality and the view. Would definitely come back again.

First time customer. We found a lovely place in the sun and food was excellent. Our waitress Teresa charming and fast. Wine was good too. Very happy customer. Oh and , Glas of wine €3.60. Amazing.

Food was tasty but more cold than warm. I had to ask for salt as no condiments were offered. He seemed like he could not care less. Never asked if everything was OK with my meal. Never got offered a desert or asked if I wanted one. I'm very disappointed. I have come back to this review as that same evening I had the most awful food poisoning. I believe it was the meat that caused this and I was violently sick over 10 times throughout the night and early morning. I do believe the meat was reheated and then left to get cooler again and this may have been the cause. My friend and I ate and drank the same all day apart from the evening meal when I ate on my own.

The food was fantastic and the best we’ve had in the region - fresh and with flavor. But the service lacks care and personality. It was adequate service and nothing more. Unfortunately the British and expat clientele in the region have significantly lowered the standard at the Spanish coastal. This is a tourist town and it seems there is little incentive to deliver good service if there will not be repeat customers.

Visited this mid-way through our holiday (August 2024) as reviews looked good and lots mentioned good service. We had a great 1st visit there (I had fish with mussels - pictured) and it was great. Service was very good and very friendly/attentive staff (more so than any other restaurant we visited) - so much so we returned for our final meal of the holiday and again were not disappointed. Sea bass (pictured) was lovely. We had a table right on the promenade each time which made both visits even nicer. Would highly recommend. Book ahead as it can get very busy.

The views are stunning. Food and service top notch. They have the best hummus I have ever had.

Great family run place since 1965 in Xàbia, Alicante. Menu of the day with a choice of starters, main and desert or coffee for 22 euros is excellent valued for money. Big portions and fresh seafood. I had Mediterranean Salad, Swordfish and Cortado! Highly recommend

Stopped here for breakfast with a few pals. Beautiful views across Javea beach. Breakfast order was taken and arrived in good time. It was delicious. I would definitely will pop back again!

Very expensive and not worth it. Service was lackluster and despite our request (and plenty of free tables - which remained empty during our visit) we were seated inside. Paella had barely any meat. Will not visit again for food ❌

I used to really love this place, but I feel like it has changed quite a lot. The portions seem so small, like half the size what they used to be. My family likes to eat starters and share everything. We needed way to many too actually get full (and we are not big eaters) and not for a cheap price. This was not like this on previous years. Overall, quite disappointing that this is how it is now; the food is truly delicious but the relationship price/quality is not worth it :(

Very welcoming, we arrived with no reservation on a busy lunchtime and they were couldn’t be more accommodating Food was very nice not exceptional but then again the prices were reasonable. It’s a fabulous location. The views are outstanding and I would thoroughly recommend it.

Today was my wife’s birthday celebration, we booked off the back of the reviews, unfortunately we were quite disappointed. The various courses came out at vastly different times, everything was disjointed, the food was ok but not worth the prices. It was supposed to be an amazing experience but really didn’t deliver. I had a little moan and received a bottle of Cava on the house but really that didn’t compensate of what should have been a very special evening. I think the price should represent the service and it absolutely didn’t. I would think wisely before paying premium prices for mediocre service. Very disappointed! Sadly!

The Curry Palace has been a consistent favourite of ours over many years. We have recommended it to numerous friends and acquaintances and have shared our positive experiences on TripAdvisor. On our most recent  visit, however, we invited friends & anticipated the usual high standard. Whilst the service was excellent and the food was plentiful, we found our menu choices to be extremely underwhelming if quite frankly 'not very nice' across all main dishes. Sadly, a lot of food went to waste. For now, we'll put down to our menu choice, but this is extremely unusual as we love all curry dishes & a first for us in any Indian Restaurant anywhere.  The ice cream dessert whilst delicious was very small. One side of our party left an extremely healthy tip, whilst not expected we were not offered a complimentary drink at the end, which caused raised eyebrows when our neighbouring table received a tray of complimentary drinks. Note: this restaurant offers an all inclusive menu but does not openly advertise it anymore. So you'll need to ask the staff if you desire this! Whilst we'll continue to recommend 'The Curry Palace', our recommendation now comes with reservation, 'A meal is only as good as the last' Based on our overall experience we will be trying the 'Royal Ghurka' on our next visit to Javea for a change.

This is the second time in a couple of years that we have eaten there when visiting Spain and we couldn't recommend it high enough. We are originally from London where we have experienced many Indian meals and this was certainly up there with the best of them. Absolutely delicious!

Such a shame! Had high hopes for here... normally eat at Kathmandu, but fancied somewhere different.. Had to wait a long time to order, (almost an hour) but they were busy i guess. Starter was ok, king prawn puree was too sweet, and paneer pakora was luke warm. Tandoori mixed grill wasnt bad, but a little dry. Naan, I ordered a chicken tikka naan, but it came with cheese in it, not sure if my fault or now, but melted cheddar in a naan was disgusting, neither of us ate it. The biggest issue is that no one at all came to the table to check on the food at any point... not until the plates were cleared.. (about 20 mins after we finished eating!)which was too late tbh. I mentioned the naan and they offered to make us one without cheese, great, but too little too late. They did, at their own choice take the naan off the bill, which i appreciate, but it all could have been solved with someone just coming to the table occasionally... Also, the house wine... yuk... Summary. Service needs improvement, small issues that could have been sorted left us with a bad taste in the mouth.

Absolutely lovely place. The staff or family are just so welcoming and friendly. Anything is no trouble. And the food is just lovely to. We sat outside, basically right next to the footpath, so we could see the fireworks in the bay.

Absolutely recommended to try if you haven't yet. The service is top class with some great recommendations, the food is also really really good. My other half never was a fan of Nepalese nor Indian cuisine, however after dining at the Curry Palace, he ordered more food for take away 😅 Thank you! ⭐⭐⭐⭐⭐

One of the best Indian restaurants in Javea!!!. They have authentic cuisines and yummy flavors, all matched my expectations. Service was excellent. Especially menu was so completely focus on traditional dishes.

A wonderful experience tonight for myself and partner. Staff were outstanding! Friendly, attentive and standard of food was excellent! Recommend highly!

We had an absolutely wonderful dining experience here. The food was delicious, the wine selection outstanding, and the atmosphere truly delightful. The people running the place were very attentive, warm, and genuinely committed to making sure we had a perfect night. Highly recommend!

Not very hearty portions as one would imagine Excellent service by head of house, and secondary waiter. Ceviche de pescado was perfect with many surprising elements. I won’t give any spoilers here… Prompt attention for everything. Good wine selection with local and regional options. Very reasonably priced in relation to other places around the area. As far as seafood goes there is something here for everyone. They were even thoughtful enough to cap the dinner with a glass of moscato which is a small gesture but it does make a nice impression after a pleasant dining experience. Gracias

Very ambitious gastronomy, super sweet and professional service. Price-performance is unbeatable! Will definitely return.

Beautiful patio seating available - definitely book. The food was excellent,I wouldn't usually choose the salt baked fish ,but they filet it for you in front of you ,and it was absolutely delicious. The steak was also just as good. The warm crusty bread is hard to resist, but definitely try and save room for the desserts ,the lemon meringue was really in your face lemon but if you love citrus dessert this is a must . Not the cheapest but definitely one of the best in the area.

Good food with a great detail in plating beautiful dishes. Refreshing and taste menu which was very in season. Would definitely recommend their sun menu. Unfortunately the restaurant is not wheelchair friendly as there were a few steps to get to the restaurant. The restaurant staff did offer to help to bring the wheelchair down. But all in all, fantastic experience.

Great food and service it was really lovely atmosphere and the presentation was good. Sitting outside was great there was a lovey view and was a highlight of our stay.

Very nice restaurant with good food and nice terrase, tuna tartare maybe best I have ever tried.

This was a special occasion for me and my family. I felt let down and embarrassed that I choose to come here. Every dish was around 4-7 out of 10. Nothing spectacular. Not a single wow among our table of 4 and around 12 courses. I personally found a distinct lack of variety of texture and by the end of the meal I was tired of getting yet another fish dish in a brown sauce. A particular low light was the goat milk cheesecake with lamb sauce. It tasted worse than it sounds and yes, it came in another brown sauce. Another low was getting cold pasta. When the surely waitress asked if everything was ok I told her the dish was cold. 'Vale' (ok) was her one word response. She clearly didn't care and on one occasion was squabbling with her colleague. Not a good look for a 2 star Michelin restaurant. I'm glad most people enjoy their visit here. I did not. I won't go back and I wouldn't recommend. Easily my worst Michelin star experience. Update: the restaurant tried to get this review removed. They have not commented or apologised in anyway for the poor experience.

Exceptional experience, would give 6 stars if it existed. Do yourself a favour and book a night at this exceptional restaurant

We had an evening reservation for 2. Arriving at the restaurant the first impression was a very warm welcome by the staff and the impeccable design of the interior and exterior. The design is very clean & focused, capturing the local esthetics perfectly in a modern style without being pretentious or overloaded at all. Before being seated we received our first amuse-bouche, an ancestral preparation of cured fish & a cucumber honey concoction - a nice touch setting expectations to experience more traditional ingredients & preparations from the region. At our table overlooking the pristine garden & sunset we were presented with the menu, giving the choice of 3 tasting menus mainly varying in number of dishes. A la carte dining choosing from the same dishes was an option. We chose the sol menu which is the ‘medium’ choice featuring 10 main dishes, 4 starters and 4 desserts plus the wine pairing. We requested a couple of changes to include dishes from the larger menu which was no issue. Service - overall we were very happy with the service receiving the right amount of attention including good explanations on the dishes without being intrusive or overbearing. Probably being a good 10-15 years younger than the normal clientele of such restaurants we felt very much welcome and appreciate the enthusiasm of the staff for the regional concept of the restaurant. Wine - due to the seafood focus of the menu, the overwhelming majority of the wines where whites, with only 3 reds. The pairings worked very well and we had a number of very original wines we would not have considered outside of such a setting. Moreover there was a number of original items like a regional sparkling sake or a wine-beer hybrid. Overall we were very happy with the wines. Food - the menu has a strong seafood focus, with the initial dishes showing strong Japanese influences which I enjoyed a lot. The only criticism is that some of the portions might be slightly too large for such an extensive menu. Especially the regional pastry dish - while enjoyable and well made - was definitely too large. A positive surprise was the Spanish caviar and sheep milk dish which to my surprise was very tasty. The mains showcased local ingredients very well and overall with the standouts being the cured tuna & iberico, the radish with egg yolk, the sepia noodles as well as the lamb belly. The dessert taco (pumpkin&sweet potatoe mouse with passion fruit & yuzu) was fantastic and a perfect refreshing bite. The peach mousse with yuzu sorbet was one of our favorite dishes of the meal. Unfortunately the almond cake was not overly inventive or special and a bit of a low point compared to the previous two very amazing dishes. The macaroons were a nice finish to be paired with a coffee or digestive. Overall the meal progression was quite good with the above criticism of some of the earlier dishes being a bit on the heavy/large portion side. Taste and preparation was excellent throughout which is to be expected at this level and - except for one or two dishes - everything was very inventive and unique and along a clear philosophy to be very true to the regional traditional foods and preparation methods while pushing the innovation by introducing Japanese flavors and techniques in a sensible and respectful manner. The price tag including menus, wines, water & aperitif and coffee was around 430 euro for 2 which we considered a fair price given quality of food &service. Overall we can only recommended this restaurant, it was a very good experience start to finish and we left the restaurant after 3.5 hrs very full & happy. When we come back to the region we will definitely visit again.

We could not have enjoyed ourselves more. Every moment of your time at BonAmb is thought out. From parking under the orange trees, to the champagne greeting. We were treated at everyone moment of the evening and I could not be more thankful. The staff is kind, the sommelier made the dishes (somehow) even better. Thank you all for such a great experience.

This is probably one of best fish-based tasting menus you can have around the world. Impeccably gentle and polite service, amazing decoration, plenty of extreme quality food no matter the menu, and desserts that will last in my memory for a good while. Don't even think twice. Investing in this experience is something you will not regret but remember 😃

4th Michelin stop in our little gastronomic tour on the Spanish east coast. Have a look at other reviews to compare and follow the challenges with my lists. What’s extraordinary here? Usually, I’m looking for what’s interesting but here it’s extraordinary. First, a bit of context, in gastronomy, there’s this concept of « Alliance terre mer « (matching food from earth and the sea). It’s a big thing, and most of the 2 and 3 stars try to have at least a dish where they showcase that they master it. I highly suspect that’s a criteria to go from 2 to 3. Especially in France. One of the reasons it’s a really big thing is because you can have a dish with a wider specter in terms of aroma, but you need to match stuff that are really difficult to balance. Well, you’re in the house of one of (if not The) the master of this delicate Art. And I’ve tried a lot of Michelin (most of them, I did not publish a review), so I’m writing with some background here. The craziest is that the chef is a natural. I don’t think he’s thinking of doing it consciously. No, it’s just natural for him. How can I be so sure? Well, two reasons : it’s in the roots and got a tip! The tip came from the right arm of the chef (le second). We had the chance to chat a little bit (she’s French, that helped me..), and during the chat I had a glimpse of the chef creative process. That’s my tip. It has to feel right. And to feel right, it has to be rooted. Which brings me to the second and the main point, it’s in their roots. I had the chance to chat (yes, I do like a lot to speak with the staff… I’m a nightmare!) with the co owner Pablo Catalá, and it stroke me. Pablo was explaining that people around here were working the earth during the days (cherishing their winter tomatoes, etc…) and fishing at night (they have their own techniques). That’s who they are. That’s the chef, Alberto Ferruz , and the co owner, Pablo. That’s the key to understand their food. It’s not instinctive, it’s their culture so deeply rooted that it feels natural. Hence this seemingly unnatural capacity to associate ingredients from the land and from the sea. I did not mention the staff because I was mesmerized by Pablo stories, but he has a great brigade de salle. In my book, it’s a top tiers two stars pushing to three stars, especially since the price point give them margin to grow.

Impressive and absolutely brilliant restaurant. One really can't understand why BonAmb does not qualify to be a top ranking restaurant globally, as it has everything and more to succeed: a beautiful and modern setting, an attentive and exquisite staff, and the most important of all, a menu to impress you. Chef Ferruz and his formidable team are masters of textures. Whether it's the use of vegetables, shellfish, fish or meat, it is a festival of flavor, texture and taste. Pure and constant display of mastery that brings back old techniques to marry them with modernity. I didn't expect this level of perfection and was truly blown away to become a dedicated fan of BonAmb.

Absolutely Incredible Experience! This place is an absolute gem right in the heart of the Arenal (beach promenade). The location couldn’t be more central, making it a perfect spot to meet up with friends or start a night out. From the moment we walked in, the atmosphere was electric—great vibes, fantastic music, and a warm, welcoming energy that makes you want to stay all night. The food was delicious, the drinks were top-notch (seriously, some of the best cocktails I’ve had in a while), and the service was spot-on. The staff are super friendly, efficient, and clearly love what they do. But what really set this place apart was the manager. He left such a lasting impression—genuinely one of the most welcoming, attentive, and personable people I’ve ever come across in hospitality. He made everyone feel like VIPs, and you can tell he’s fully on top of everything happening in the venue. Can’t wait to go back. Highly recommend!

A Must-Visit in Arenal! Amazing spot right on the beach with great vibes. We danced to some salsa music while waiting for our food and drinking some Sangria. Delicious food with a choice for everyone in the family; from curry to burger to Paella. Will go back!

Great pizza with a view – Chabada, Jávea I had the pepperoni pizza, and it pleasantly surprised me – slightly spicy and full of flavor. I really enjoyed it. I also had a mojito, which was very tasty as well. The whole experience was topped off with a beautiful view of the beach and relaxing background music. A great spot to unwind and enjoy good food.

Great place, lovely location with a wide menu. Team are really friendly and food arrives quickly. Brunch was great, well worth a visit.

Fabulous Food This was a great find for us and we all enjoyed eating here. I personally had the paella and it was great. The view was perfect & the fact we were able to eat on the terrasse was also super.

We went here for lunch yesterday 26/09/25 having a lovely day on Arenal Beach. What can I say the food was absolutely gorgeous. The waiters were very quick asking what drinks you would like. They left you to peruse the menu at your leisure. We ordered a Chabada salad, calamari Roma & patas bravas. We had 2 pints of Heineken. The food come out about 20 mins after ordering and the portion sizes were excellent. The staff checked on us to see if everything was ok which it was. The bill came to e41 euros. Wow. We definitely will be going again. It was extremely busy one of the busiest on the front so that tells you something about how popular it is.

Fab seafront restaurant in centre of beach. Prime position but reasonable prices- no wonder it was packed. Lunch for two - €25 and great food. Didn't include drinks as I was driving but quality. Nice friendly atmosphere and great service. What more could one want and only 50m from my sunbed!

Lovely to find a traditional Spanish resto tucked away in Xabia!!

Really good spannish food! Beter than the more touristical restaurants at the coastline. Typical Spanish ambiance. Super friendly waiters. We always come back here.

Can definitely recommend Azorin there paellas one of the very best in Javea Ramon and his staff are great very attentive nothing is to much trouble to do. Its a family run business That I recommend to my guests as well who stay at our apartment.

Super bueno, Lentil soup, chicken noodle soup, the best in town. Always a friendly welcome, never heard a bad word about the Azorin restaurant. Been coming here for thirty years, hope we can do another thirty years. Recommend booking.

Fantastic food. Varied menu.family friendly. Pleasant helpful staff

Always an excellent meal at Azorín, friendly atmosphere, great service, great staff, all in all a must visit!!!A+++++

Lovely food, really kind people working here, would recommend for a local experience!

We went on a quiet night at the start of the week so got a table easily. Service was perfect. I had Lamb 2 ways: charred grilled loin and its skirt Wellington-style with crushed artichoke and avocado, which was lovely. To follow our friend recommended Torrija (home made french toast, with raisins and ice cream), so all three of us had that. I've eaten many delicious desserts and lots of lovely french toast, but that was delicious - just mentioning it makes me want it again now 😊

Great place with nice interior, fresh food with unusual combination of flavours, outstanding service. We didn’t ask the name of our waiter, we only know that he is from Venezuela. Hats off for the perfect welcome 🤗

Service could be quicker but the food is incredible. I enjoyed every dish. Nice interior design of the restaurant. The second floor tables between the windows are pretty at daytime for a nice lunch. They have both a la carte as well as a tasting menu.

Fantastic, good value set menu for lunch. We’re happy to change one of the courses we didn’t fancy. Excellent friendly service in both English and Spanish. Good wines at reasonable prices. Highly recommended.

Great place to try high quality dishes, made from local ingredients. Great lunch menu offer, not to be missed. Best to make a reservation upfront. Most delicious mushrooms soup I’ve tried.

We had a lovely lunch, took the lunch menu which is unbeatable value for money. Delicious food and very attentive service. Will definitely come back!

The most expensive right staurznt we did around javea, not having checked the prices before seating... It is not bad but it fo isn't worth the price... And we were still hungry leaving that place... So be aware...

Great food, service, atmosphere. Highly recommend for an experience in Spanish food.

This place is a gem. Placed right in the heart of the old town of Jávea, it offers a great and practical location. The tapas was very delicate and tasty, offering a wide variety of small dishes to enjoy. The place has a cozy setting and environment with friendly and welcoming staff. It is overall a sophisticated and authentic place that is definitely worth a visit!

Just awesome. A perennial favourite, the food is superb, the service lovely, the atmosphere convivial. Never gets old.

Just perfect..the rice for two persons was absolutely magnificent! And everything else we ate..

Myself and wife had a nice lunch here but 2x drinks were added to the bill that we didn't have !! Check your bills ! We would not return 😒

The place is just wonderful! Really delicious food, fair and not so expensive prices, and incredibly gorgeous style! The meals were so good, I couldn’t make a pic before finishing them😅

Great food en service! Recommend to reserve a table.

This is the second time i went to this Restaurant and it is still amazing. The poke bowl that i ordered was amazing. Great taste! The service was a little slow but in my opinion its understandable since it had a lot of people. The ambience was.. i wouldn’t say alright. The music was quite loud and it was difficult to understand others well or hold conversations. Overall, i still recommend this restaurant!

Good bar on front at Arenal. Location over looking beach and drinks great with happy Hour until 7pm. Music very good while people watching. I returned later in summer and Great atmosphere. Much busier and staff always friendly. Good service and enjoyable environment.

AVOID!!!!! First visit perfect, great service and honest pricing at Happy Hour. Second visit, service fine but when the bill arrived we were ripped off by the older guy in glasses on the smoking animal head kids cocktails. They scammed my family €15 per drink when the previous visit the same juice was only €6 each. We questioned this but totally dismissed by the guy in glasses. I would avoid at all costs as they clearly have an agenda to rip of tourists in here!! Avoid

Great place to eat delicious Sushi in an awesome display! Desserts are also magnificent, tasty and well presented. Finally, staff is lovely and polite. Well recommended overall.

Staff are fabulous, quick seating, drinks came very quickly, cocktail a bit longer to arrive but not longer than expected. Waiting staff were prompt and friendly. No mistakes on the order. Food excellent, so much so that we returned several times during our stay. Great priced beer at €2.50 a pint of carlsberg. Happy hour 12pm until 7pm. Salmon Teriyaki was awesome, vegetarians will be pleased that veggie burgers are Beyond Burgers, one of the best veggie burgers available. Table for four with drinks was €120. Fantastic value at Fanatical Xabia.

Lots of choice of food, including a large sushi menu , drink prices for wine and beer were very cheap when compared to neighbouring places. Decor was tasteful and elegant in a great spot along the busy promenade. Service was quick and friendly. Sushi was fresh and steaks were fairly cheap but of great quality! One thing I would just say is that the wagyu is a great price but does not come with anything and it’s maybe not the cut you would expect , it comes in thin strips to be cooked on a hot stone. This is not describe on the menu or by staff , just a heads up !

Another excellent Javea sea front eatery. Great service. Specialises in cocktails with a huge cocktail menu. Food was very good. The poke bowl was particularly good. Definitely recommended.

Very tasty food with beautiful presentation. The ambiance is perfect, though it’s a bit on the expensive side — but definitely worth it!

Great place for dinner with friends. We really enjoyed the variety of options that this restaurant offers. The food is delicious and very high quality. The service is fantastic and very welcoming. The decoration is very fresh, chic and casual so you feel in a great atmosphere tv. We highly recommend this place ⭐️⭐️⭐️⭐️⭐️

Location - Great Service - Amazing Food - Delicious From the minute we arrived the staff took great care of us, seating us at a nice table (we had booked in advance). Service was prompt and friendly, and the food! One of the best dining experiences we've had in a long time. Highly recommend, we will be back.

amazing top draw, great food and drink and service

I've had the pleasure of dining at Carnaval twice. The first time, I ordered a vegan poke bowl with tofu. The bowl was fantastic, with fresh ingredients, though I found the two accompanying sauces less appealing. On my second visit, I tried their breakfast options. The cashew butter toast was outstanding, and the avocado toast was also delicious. Additionally, the freshly pressed juices were excellent. However, I must mention that the prices are quite high. Personally, I am willing to pay more for high-quality, fresh food, but this is something each person has to decide for themselves. Overall, Carnaval offers great food, but be prepared for the higher cost.

Interesting fusion of Asian and other cuisines

Great food and a wonderful service! The speciality was the Dragon Sushi. The music was a little bit louder than desired.

We were out of season so not busy at all, but food was excellent, fresh, good cooked and arranged…Stuff was great, helpful, welcoming, so nice and friendly. Great

Starters were very basic and poorly presented. Was dreading the mains. We all ordered fish and I must say it was outstanding. Well cooked and full of flavours. Service was exceptionally poor though, very slow, waited 45 minutes between starter and main. Kids burgers was exceptionally poor and arrived immediately so kids were done and dusted way before adults mains. Wasn't overly busy due to time of year so not sure what went in with service.

The fish starters were good, fresh dishes. The salad was correct with tasty mint dressing. The paella was well cooked, I prefer other flavours but wanted to taste this one. It was correct but not the best I have ever tasted. The price was very good, if you order the menus. The service were friendly, however, they took so long between the dishes, I just wanted to leave instead of having the paella. It made the experience non enjoyable, it felt like we spent too much time waiting instead of enjoying the food.

Lovely restaurant, lovely food, great staff! We've been here tree times in the four weeks that we've been here in Javea. Notable that local families go there for a treat too. Best to book, or just turn up when it opens at about 7pm if you're passing. Some of the tapas is quite substantial, so order carefully!

We were here during our holidays. It was amazing! The scenery is just great, you can hear the waves and we watched the sun set over the sea. It is a crowded area as it belongs to the promenade, so I would advise to book a table in advance. As we were sitting outside it was not too loud or busy. The food was amazing! We had chicken paella and the steak and both were just great. The steak even comes with fries and veggies, which was not mentioned on the card. The price is not as cheap as you could have it, but for the quality it was totally fine! Special wishes were accounted for so perfectly, everyone was really friendly. We will come back!

We had a great meal which was the meal of the day! I found the service on this day to be exceptional very attentive and always with a smile, well done! The fare WAS freshly prepared that's just something you instinctively know. The portions were well sized and treated very good. Well worth a visit with super views of the bay and the passersby on the playa.

Fresh and tasty sea food platters, this restaurant serves a variety of local dishes but you must try their sea food. We’ve ordered sepia as appetizer, it was served along with bread and garlic sauce then Arroz del senyoret as main dish we could not be happier with the decision, portions are very big, we left the restaurant full. I’ve to say that eating this in front of the beach Was an amazing experience. Servers are very nice and price is fair. Bad side is that the service is a bit slow because you can only order food from one Sever