The 47 best foods to try in Miami Beach

113 years and going as strong as ever. Two hour wait at 7:00pm, so MAKE reservations in advance! Super large bar perfect for a drink before. Bread service included and delicious. Star of the show of course is stone crabs. $134.99 for 3 jumbos and you would have thought they were free based on how many they serve each night. So good. And they still offer the half fried chicken now $8.95, was $7.95. Best and could come here just for this and house made fries. Shrimp cocktail only disappointment, medium sized and lousy presentation. Hash browns are divine as the chopped salad. And you can’t come to Joe’s without ordering key lime pie. Service excellent and wine list decent priced. Overall, one of the top grossing restaurants in the world and still one of the best.

From start to finish, everything about this meal was outstanding. The stone crab was unbelievably fresh and perfectly chilled — sweet, tender, and full of flavor. The fried chicken was golden, crispy, and juicy inside — comfort food taken to the next level. The crab cakes were packed with lump crabmeat and just the right amount of seasoning, no fillers in sight! The sides deserve their own applause: the cream of spinach was rich and velvety, the lobster mac and cheese decadent and cheesy with generous chunks of lobster, and the oysters were fresh, briny, and beautifully presented. Every bite tasted like it came straight from the ocean. And let’s not forget the drinks — creative, balanced, and expertly crafted. Each cocktail complemented the meal perfectly and showed real attention to detail. From the attentive service to the incredible food, this place hits every mark. If you’re looking for a spot that combines top-notch seafood, comfort classics, and impeccable hospitality while in Miami this restaurant is a must-visit. There is a dress code, so call to verify before visiting.

I finally decided to try Joe’s Stone Crab, since it’s such a well-known and talked-about spot. I ordered through DoorDash, and while I understand delivery can sometimes affect food quality, I still expected a bit more consistency from such a popular restaurant. The stone crabs were a bit disappointing — they didn’t taste as fresh as I’d hoped and had a stronger crab smell than expected. Maybe the dine-in experience is better, but I do think takeout customers deserve the same quality. On a brighter note, the fried chicken had a great crust and texture, though it could’ve used more seasoning for flavor. The salad was beautifully presented and fresh, and the soups were solid. The mac & cheese was just okay — I suspect the lobster version might be the better choice next time. It needs to be alittle more creamier. Dessert was satisfying and helped end the meal on a positive note. My biggest issue was with customer service. I called ahead to request extra dressings, and the person on the phone assured me it would be taken care of. Unfortunately, none were included in my order. It’s frustrating when restaurants promise something and don’t follow through, especially when you’re already paying a premium for delivery. Overall, Joe’s Stone Crab is decent but not exceptional. There are definitely some good items on the menu, but between the inconsistency in food quality and the slip in customer service, it didn’t quite live up to the hype for me. Their mustard sauce for the crabs is amazing though

We went on a weekend evening around 6 and got seated immediately. We ordered the seafood tower ($184) and a key lime margarita and some chips and a slice of the key lime pie. We really loved the margarita. The portion for the seafood tower was generous but it’s not worth the price. The service was good though.

Came here based on reputation and reviews alone, and fell in love with the food. The crab bisque and crab cakes were honestly the best we've ever had, even across many fine establishments across the world. The stone crabs did not disappoint either - they were firm, fresh and sweet. Finally, the key lime pie also lived up to its reputation, tart, not overly sweet, with a satisfyingly crumbly base. Loved the old school atmosphere with our wonderful and gentlemanly server. Would 💯 return on every visit to Miami!

Even before arriving in Miami, we knew we had to eat here. We arrived on a Sunday around 7:00 PM without a reservation. We waited over an hour and a half for a table, which they immediately warned us about. Let me just say: it was worth it! Everything was delicious. The Stone Crab Bisque deserves a special mention, as do the Stone Crab Claws themselves. The oysters and lobster tail were excellent. The hamburger was also delicious. The pre-dinner cocktails and wine with dinner were good, and the Key Lime Pie was delicious to end the feast. On top of all that, the service was top-notch, from the maître d'hôtel, to the bartenders, and our waiter. We will definitely be back on our next visit to Miami!

This place is a mecca in Miami...a 'must do...consistently fresh stone crabs that are superior to every other place in Miami. The other seafood like the Salmon is also phenomenal. Plus there Fried green tomatoes are some of the best l've ever had... and hands down the best fried chicken I’ve ever had!! I've been a fan of Joe's Stone Crabs for years, Joe's Take-Away - their wonderful cafe it's perfect if you don't want to wait for the main restaurant... The take away is large with beautiful glass displays Where you can pick many of joe's specialties - especially their perfect stone crab claws, at a terrific price. You can buy wine & champagne by the bottle at retail, then sit at varnished wood tables and enjoy high end seafood - especially the stone crabs at a more affordable, relaxed price and atmosphere. It provides a chance for a quick high quality meal, complete with people to clear the tables. This is where you need to go to get stone crabs in Miami! 100% recommend!

The food here was exceptionally good—bursting with flavor and beautifully presented. The mushroom pasta was absolutely divine. The restaurant offers an extensive and thoughtfully curated wine list, featuring an impressive selection of skin-contact wines. Each glass was vibrant, complex, and wonderfully expressive, making for a perfect pairing with the pasta. The atmosphere is lively, buzzing with energy, yet still relaxed and welcoming. The spacious outdoor terrace is elegantly designed and ideal for enjoying a leisurely meal. A truly beautiful spot with incredible food and wine—highly recommended!

⭐️⭐️⭐️⭐️⭐️ Our evening at Macchialina in South Beach was nothing short of extraordinary. From the moment we settled in at the bar, we were captivated by the vibrant yet effortlessly refined atmosphere. The food was simply exquisite—each dish a testament to thoughtful preparation and authentic Italian flavor. Every bite reflected the kitchen’s dedication to quality and craft. What truly elevated our experience was the impeccable service. Maria, our bartender, was warm, gracious, and exceptionally knowledgeable, guiding us through the menu with genuine enthusiasm. Jackie, in particular, went above and beyond to ensure every detail of our evening was perfect. Her attentiveness and gracious spirit made us feel thoroughly cared for. It is rare to find a place where ambiance, cuisine, and hospitality harmonize so beautifully. We will most certainly return to Macchialina and recommend it to anyone seeking an unforgettable dining experience in Miami Beach. Five stars all around.

We had such a wonderful meal and experience for our anniversary dinner! Our server Matt was so helpful and knowledgeable about all of the plates we were served and he very wisely recommended the chef’s tasting menu and a scrumptious bottle of white wine! Everything was so well done with perfectly balanced flavors that left you wanting more, it was almost impossible to pick our favorite dishes but I highly enjoyed and recommend the mezzaluna pasta, the polenta, panino, and the tiramisu!! Will certainly be back and already raving about it to our friends and family before we’re even out the door!!

First restaurant out of a dozen we’ve visited in Miami that offered complimentary snacks/appetizers, which was a really nice touch. Our waiter was polite and attentive, and the atmosphere was both lively and relaxed

I recently visited from NYC and had the pleasure of trying their tasting menu. They were incredibly welcoming, accommodating, and attentive. The food was absolutely delicious, and I couldn’t stop indulging! The portions were just right, and the service and atmosphere were top-notch. You absolutely must try the Tiramisu! I would highly recommend coming back here again.

Recently visited here for dinner while on vacation and it was delicious! I will say the music is loud inside, but we love that vibe but if loud music during dinner is not your thing, just letting you know in advance. The food was amazing and our waiter was great, and made an excellent wine selection for us. My favorite thing on the menu, funny enough was the bread that came with our charcuterie board. The bread was a cross between a roll and a sweet dough, I could have had ten of them.

Fantástico environment, service and feeling of the place. Regarding the food, the taste, creativity and selection of food and wine have been excellent. It’s not cheap but you feel is worth it. Very good Quality-Price

All around a delicious, chill, friendly experience. Every piece that goes into your meal is FRESH and it shows. A minimalist sandwich with undeniable flavor. The price for what you get is 10/10. The atmosphere is welcoming which has a huge impact on your experience in this special window seat sandwich shop. One of my favorite places to go in Miami. Sorry, but I COULD NOT WAIT to dive into this sandwich, so please enjoy the photo of my half eaten piece of heaven on earth 🤌🏽🤌🏽

Without a doubt, La Sandwicherie has the best sandwiches in Miami. But what truly sets this place apart is not only the flavor, but also the outstanding service from Pablo — kind, attentive, and always welcoming. My wife was absolutely thrilled with the new gluten-free bread option. She said it’s literally the best gluten-free bread she has ever tried. Meanwhile, I enjoyed the Italian on baguette, which was fresh, flavorful, and perfectly prepared. If you’re looking for authentic taste, great atmosphere, and top-notch service, this is the place. Thank you, Pablo, for making our visit unforgettable!

Whether you need a sandwich while walking around or to bring to the beach, La Sandwicherie is a great place for a quick snack. Be aware that there is very little meat in these sandwiches, however they are tasty and the ingredients are fresh. There aren't many options for an affordable sandwich in Miami Beach so definitely try this place.

I’m a sandwich expert, so I pay a lot of attention to them – even more than to steaks or other dishes. I brought my parents on vacation and took them to try these sandwiches that were highly recommended to me – and they were absolutely perfect! 🥪 The sandwiches are big, incredibly tasty, and very reasonably priced. As an introvert, I really appreciated that I could order everything without having to talk to anyone. I honestly want to come back to Miami just for these sandwiches. Highly recommend!

I was traveling for three days and ended up eating their sandwiches almost every day. The French baguette is wonderfully fragrant—crispy on the outside with a pleasant chew, yet soft inside with a rich wheat aroma. The fillings are loaded with fresh vegetables, and when paired with their French vinaigrette sauce, the freshness is taken to the next level. If you’re looking for a simple yet delicious lunch, this place is a must-visit.

Delicious sandwiches and many options. All very affordable!! Only outdoor bar seating and it was all filled up so we had to take the sandwiches to go, but the staff was very communicative and fast. Would highly recommend ❤️

Awesome little open air sandwich shop with tons of topping options to choose from. It's a popular spot so I'd suggest ordering ahead online for pickup. Sandwich was amazing as was the coffee smoothie. It was also one of the better priced menus in the area. Definitely add to your do not miss list for South Beach.

I’ve been a fan of Jeremy since Top Chef, and Miami Spice was the perfect introduction to dining at Stubborn Seed. We were absolutely blown away! The chicken was the most tender I’ve ever had, the beef cheek was rich with deep, layered flavors, and the lamb ravioli was pure perfection. Dessert was exquisite, full of flavor bombs and unexpected pairings like feta and banana that worked beautifully together. And lets not overlook bread and butter service.. WOW! The service was excellent from start to finish, and the ambiance struck the perfect balance of upscale and inviting. Can’t wait to return and try the full tasting menu one day!

The preparation of the food was exceptional. Top notch plating, well thought out and complex dishes. The pace of the meal was steady and the atmosphere was pleasant. The staff was exemplary and the overall experience was perfection. Ricardo was our server, and we found his knowledge of the menu to be extensive. Overall he made the experience that much better for us. I highly recommend this establishment.

Stubborn Seed exceeded all expectations during my Miami visit. The service here is truly impeccable - among the best I've experienced at any Michelin-starred restaurant in the USA. I opted for the 3-course amuse menu ($85 + tax), and appreciated that unlike many Miami restaurants, they don't automatically add a 20% service charge. The meal began with a delightful soft roll and beautifully shaped butter. The food was excellent overall, though the Seared Berkshire Porkchop (2nd course) had prominent cinnamon that wasn't mentioned on the menu. When I mentioned this, the staff was incredibly responsive - he later apologized and surprised me with a complimentary caviar course. This level of attentiveness was outstanding. As a birthday celebration, they went above and beyond with a gorgeous dessert presentation including "Happy Birthday" carved on the plate with a candle. The desserts were delicious and beautifully plated. Despite being "only" one Michelin star, this is hands-down the best Michelin experience I've had. The combination of exceptional service, excellent food, and reasonable pricing makes it a must-visit. I'll definitely return on my next Miami trip!

What an amazing culinary experience! I ordered from the Miami Spice $60 dinner menu, and the chef changed the main dish to accommodate my pescatarian diet. The food was so delicious in taste and texture, and so beautiful in presentation, and the service from Ida and all the other staff members was impeccable. The drink I ordered was amazing but expensive. So if you are in town during August or September or for any special occasion, I highly recommend this Michelin-starred restaurant.

Stubborn Seed offers a truly elevated dining experience — the six-course tasting menu was creative, beautifully plated, and showcased thoughtful techniques in every dish. The flavors were bold yet balanced, and you can tell each course was crafted with intention. Service overall was friendly and professional, and we were especially impressed by the staff’s knowledge and attention to detail. They described each course with ease, naming every component and ingredient, which really enhanced the experience and helped us appreciate the complexity behind each dish. The pacing of the food itself was on the slower side, but it allowed time to fully enjoy the wine pairings and presentation. The atmosphere is sleek and modern — just a little colder than expected, so bringing a light sweater isn’t a bad idea. There was a noticeable fragrance in the dining room — likely from candles or diffusers — that was pleasant but a bit strong and overpowering the food at times. Overall, the night felt special. Thank you to the team for helping us celebrate both my birthday and our anniversary!

One of the best restaurant experiences in my life. The service was impeccable and truly deserves a Michelin. Our server, Lesia, made the evening unforgettable with her professionalism, warmth, and attention to detail. Every dish was a masterpiece — beautifully presented, perfectly balanced in flavor, and made with the freshest ingredients. The atmosphere was elegant yet inviting, making the entire evening feel special without being overly formal. I would return in a heartbeat and highly recommend it to anyone who values exceptional dining

Did the 9-course tasting menu and it was amazing! The food provided stunning visual appeal while using taste, texture, temperature and various combinations I can’t begin to describe. Highly highly recommend dining here.

This eatery is beautiful and clean! The freshest food with great service 😋 organic chicken makes all the dishes with chicken added extra juicy and flavorful! If you're in Miami Beach please stop by and see Rhonda and Bo! They are kind, knowledgeable and sweet! Also don't forget the cocktails.....they were delicious 😋 thank you all for a memorable experience 💖

Yardbird absolutely lives up to its reputation for amazing Southern-style comfort food. Everything tasted homemade and full of love, with portions that really satisfy. I’ve had the Lobster Mac & Cheese three times now — easily my favorite Mac & Cheese ever. We also tried the Jalapeño Poppers and Deviled Eggs; both were great, even though the eggs weren’t exactly my thing. Service was 10/10, and the cocktails were fantastic — I tried both the Yardbird Old Fashioned and the classic one, and the classic ended up being one of my favorite drinks of the whole trip. Highly recommend!

We’ve been to Yardbird several times, and it’s always amazing! The Fried Chicken, Lobster Mac & Cheese, and Rotisserie Chicken are all must-tries. The staff are friendly and offer great recommendations — like the Bacon Infused Bourbon, which is smoky and unique. Always a highlight of our Miami trips — we’ll definitely be back!

Third time’s the charm — and Yardbird just set the bar even higher! From the moment we walked in, everything was perfection. The food? Chef’s kiss every single bite. The cocktails? Crafted so well we almost ordered them as dessert. The atmosphere? Warm, lively, and the kind of vibe that makes you want to stay for “just one more.” And the service… Angel and Kunika are the real MVPs! Attentive, welcoming, and truly top-tier — they made our visit feel like a VIP dining experience. Yardbird, you’ve officially become a repeat-repeat-repeat favorite. We’ll be back again (and again, and again)! Perfect start to our MIAMI VACATION.

Hands down the absolute best place to eat in Miami!!!! We had the lovely Kunika S as our server and amazing is an understatement!! Kunika was so attentive and kind, made sure we had everything we needed! The food, chefs kiss !! The best fried chicken we’ve ever had and we are from the south. If you don’t stop by here while in Miami, you are missing out !

Where is the cream!? - Disappointed We have been here before and this time was very disappointing. The Restaurant was very dark. Not many tables full and Service was very slow. Took forever to take our order. Once the food arrived it was disappointing. The Creamy Jambalaya pasta had NO cream. It was hard to swallow. We had to ask for the manager and the chef came out who also was the on duty manager. He arrived to the table and said what's the issue? We explained the pasta was missing the cream. (See photo) He seemed confused but agreed to make another one. Then the server brought out a side of cream. My fried chicken had no sides listed on the menu so I ordered mash potatoes as a side. To my surprise when the chicken arrived it had mash and a salad. Was a waste of money for the side. The chicken and waffles arrived with no syrup. We had to wait for the server to bring it while the food was getting cold. Won't be back which is disappointing as previously loved this place.

ahhh yardbird yardbird yardbird!! my favorite restaurant!!! I got more but must’ve only taken two photos. Started with the pork belly, corn bread, texas twinkie, and biscuits…everything was good, the cornbread was okay ( i was actually shocked ) it still has that dry cornbread aftertaste. For drinks i got the yard bird old fashion and the top old fashion i forgot the name, both were good and pricey as expected. Entree: the waygu burger (this was good) bun buttery and soft fries great, Dessert: Key lime pie: this was okay. My waitress i’m mad i forgot her name was great!!!! this was the one in Miami

We had such a super friendly service! The food was really delicious. The bread they bring at the beginning was absolutely amazing – three different kinds, each better than the other. We both had the steak, perfectly grilled to the point. And for dessert, of course, the cheesecake – which was HUGE! Definitely a portion for one person, but we couldn’t even finish it together.

First I’ll say, major shoutout to the incredible hospitality and teamwork of Kevin & Erika. Kevin was extremely helpful and we were assured by his recommendations. The appetizer, main, and dessert were all fantastic. My Husband and I thoroughly enjoyed our food and the service. Erika was assisting periodically at our table too and she was so friendly…really made our night by dining here. We heard of the great reviews, tried for ourselves, and can say we too recommend Prime 112. Ask for Kevin or Erika; you will be glad.

Last night I had an amazing dinner at Prime 112. I was greeted by a very welcoming host and decided to sit at the bar to wait for my friend to arrive. At the bar they offered bacon as a bar snack instead of something like peanuts. Which was very tasty. Bacon is always a plus for me. The bartending staff was very attentive. Top notch bartenders took care of my requests promptly. The meal itself along with the service was exceptional. Not once did I feel like I wasn’t taken care of. I highly recommend visiting this establishment. I will return soon to sample other tasty menu items.

Anniversary Dinner!!! Loved. Loved. Loved everything about this dinner. We went on a Tuesday night, so reservations were readily available. Upon our arrival, we were immediately seated. Waiter was there with no delay to inform us of the chef's specials, to take our drinks and appetizer orders. We chose the calamari and lump Crab cake. For our entree, we chose the Fried snapper for 2, with roasted vegetables and a lemon butter sauce. Yeeesss!!!!! The snapper was seasoned and fried too perfection. The vegetables were so good. And that lemon butter sauce was de-li-cious!!! All in all, we really enjoyed our night.

Incredible dinner tonight! Visiting Miami Beach for work and was incredibly blown away with Prime 112. The food was very good, reasonable and seasoned well. The service was the shining star with our waitress providing thoughtful recommendations. It felt every person wanted to make it the best dining experience. I only docked one star on atmosphere due to the close proximity of the tables to each other- otherwise loved the ambiance.

This is my first time visiting prime 112 and what a fun experience I had with my coworker. We walked in sat in the bar area which was not too packed at the time. We were greeted right away by the bartenders. As we sat there looking through the menu, I noticed a cup filled with bacon in it. I kindly asked what was the big and filled cup for and they said it was for the customers to eat. Is the first I've ever seen something like this which was awesome. Continuing on to the appetizers we got crab cakes and calamari. The crabcakes were amazing they were plump and full of crab meat the one with the relish that it came with. Considering on to dinner I ordered a 24 oz T-Bone cook black and blue style and my coworker order 22 oz bone in ribeye. Everything came out perfect and cooked the right way and taste it amazing the steak melted in your mouth. As for the two sides we got mashed potatoes an broccoli. For dessert of course we had to get the banana pudding dessert. Overall what an amazing place to visit and eat at. The experience makes up for everything.

My husband and I went here after falling in love with Prime and Fish on a previous trip to Miami. They were owned by the same owner so we decided to give it a try. Steak was excellent. People go here to be seen going some place nice. The food is quality all the way round. It’s very dark and sometimes loud inside. They have all the tables squished together. All wait staff is there to make you experience amazing and go above and beyond.

This restaurant has been around for as long as I can remember. It is a staple of Miami Beach, and a throwback to older days. It’s so nice that it’s still exists and offers great food at affordable prices (for Miami Beach standards.) So when my friend suggested this place, I jumped at the chance because I hadn’t been in such a long time. It was an easy walk from where we parked, and it was a nice place to go after beach day. It is a diner feel and the menu reflects that. they even do “TV dinners” specials. I ordered the chicken Parmesan sub, and it came with house chips. The portion was enormous, and the meal was delicious. I loved the house chips. They were super fresh. On a side note, I also ordered a soda, it came as can soda, which is fine but, it was the most expensive soda I have paid for. Honestly, for that price I would’ve gone with a beer. But other than that, it’s a great place to enjoy a casual meal. The ambience is cute and the service was adequate.

We were looking for a restaurant open late that served good looking desserts & drinks, and boy did we stumble upon the PERFECT place! Our server John made our evening, with perfect recommendations, we left very satisfied and happy to have interacted with him. We were so excited to see him again when we came in again for breakfast the next morning! We will be coming back here on our next trip, without question. 10/10 service from John, and delicious yet affordable foods!

Everything is very salty, the soups are terribly salty, there are no vegetables in the sandwiches, we didn’t notice any hospitality... we left with salt in our mouths and had to buy fresh cucumbers and tomatoes to somehow get away from this food... 2 combo (soup+half sandwiches), Macaroni with cheese+tips included 20%!+tax=$70! This price equals a good food but not this…

Intook club sandwich which was great. Unfortunately, fries were bit old and chewy, but they solved it rapidly and got the solution. The house looks like a barbie house, as its pink but outside to have a food or drinks is best what to do while your’re at the beach area. They also have great selection of shakes!

We had a breakfast with a burrito and two giant pancakes. It was delicious and the staff were very kind. If I come to Miami again I hit your store for sure again.

Big pink is definitely the right name for this place. Everything here is massive! The menu’s huge with loads to choose from and the portions are even bigger. I had the mac ’n’ cheese steak sandwich which was tasty and the chicken in a biscuit was nice too - never seen anything like it before, mostly just ’cause it was so big. Our waiter was great really friendly and kept checking in on us, topping up our drinks without us having to ask. If I’m honest, I wish the portions were a bit smaller so the prices weren’t quite so steep. I was desperate to try a slice of cake, but I was stuffed and couldn’t justify the cost just to take it away. Only real downside was how freezing it was inside, no idea why the air con was on so cold in the evening (I’m visiting from England so usually used to the cold!) Would’ve loved to sit outside, but all the tables were taken. I definitely need to come back to try the cake

Easy walk from south beach. They give big servings of food which matches the prices ($80 to over $100 for two people with drinks) The service is good, the drinks are strong and you will have leftovers. I would go back and try other options than what I got the two times I went.

Amazing pizza! Im asian and really picky with pizza. This one is really good and tasty. Only the crust was so big and more like cracker, if only they have a dip to the crust maybe that would be better. The part that i really not expecting is the dessert calzone which is goood! I thought that will be cold creamy calzone and turns out it is a warm creamy cheesy things, mind blown! The downside is only the high price.

Amazing thin, crispy, and simple pizza! Barely any grease, absolutely no flop. I ordered via DoorDash so it sat for a trip and still was great. Almost impossible to try in NYC!

A local guy told us about the place while walking a crosswalk. By far the best pizza I have ever had. Hands down. The flavor was so fresh. I pretty much could have eaten the entire thing by myself. It was definitely worth riding a bike across the island to enjoy it. They also had a live DJ playing music.

Food is always top-notch, simple menu with high-quality ingredients. The kale caesar is among the best I’ve tried. However, it seems that they continue to jack up the prices. $17 for a fairly basic Tuscan wine seems a bit excessive.

This is 5 stars +++ The pictures say enough. Several good pizzerias in Miami but this offers so much more. Calzones are the best, chicken parm, wings finished in the wood burning oven, meatballs are extraordinary, salad options and homemade desserts.

All I can say is, wow! Tried getting into the Brooklyn location but the wait times were 3 hours. This past week | was down in Miami Beach and decided to give this location a try and I am so glad that I did! Not sure if it was because of the tropical storm but getting in was a breeze. No wait. We walked right in. Sat down and was greeted very kindly by waitress. Kept it simple and went with cheese. Legit the pizza was out in less than 5 minutes! Pipping hot and basil was super fresh! Their crust has a phenomenal chew and taste they put just the right amount of sauce, which is nice and acidic. I recommend using the hot oil. Make sure to ask for it when you get the pizza. Gives it a nice kick! Pizza was amazing and I enjoyed my experience start to finish. Was in and out within 30 mins. 100% recommend!

They had a private event when we arrived but were still able to accomdate us. Great service! The pizza here is a must try!

We had a fantastic brunch experience at Abbale! Each dish was so tasty and so uniquely prepared, the ambience was beautiful (especially their ourdoor seating!) and our server Lugano was the best - he’s so sweet, offered us great recommendations and took care of us so well. Thank you so much Lugano for making us trip in Miami wonderful!

It's always a real pleasure to come home, that's how Abbalé makes me feel. Always a nice experience and something delicious to discover. Thanks to Daniela for being so sweet and warm, likewise to Chris, thanks for being cool and for noticing every detail thank you to Carlos for his kindness. In general everyone makes an excellent team. I enjoy every time I go and I recommend it to everyone, besides it is not only the team, the place is a dream.

The most delicious lunch we have had ever. Hummus is a must,crispy cauliflower was delicious, falafel was fluffy, schnitzel was super crispy and still super moist. Burgers and Arayas were generously meaty, seasoned well and super juicy. But the topping on the cake was the tahini ice cream. Impecable service, Martin was especially nice, kind, helpful and had the best recommendations. Definitely going to be coming back!!

I absolutely love Abbale South Beach. The food is fresh, vibrant, and full of flavor with every dish showing true care and love. From the beautifully balanced mezze to the perfectly grilled proteins, everything tastes as good as it looks. The cozy, inviting atmosphere makes it a perfect spot for a relaxed yet special meal. A true gem for anyone who appreciates quality Mediterranean cuisine.

Impeccable service and incredibly fresh food! I’ve been coming here for a while and have never been disappointed. The Miami Spice menu is such a great deal and absolutely delicious. The watermelon ceviche is the perfect balance of spicy, sweet, and sour. The muhammara dip with the puffy pita bread is a must, and my favorite shashuka is full of flavor. All of the staff here are wonderful, and a special shoutout to Martin and Nicole for taking such great care of us. Truly love this place!

One of the best brunch experiences I’ve had! This Mediterranean Restaurant is truly a Jewel, from the warm ambiance to the incredible flavors. Every dish was fresh, vibrant, and beautifully presented. The hummus was creamy perfection, the shakshuka was bursting with flavor, and the fresh pita and bagel was unreal. Service was attentive and welcoming, making us feel right at home. If you’re looking for a unique and delicious brunch, this place is a must-try!

We had an amazing lunch at Abbale Modern Mediterranean, the food was absolutely delicious, fresh, and full of flavor. What truly made the experience special was AJ! He welcomed us so warmly, made us feel right at home, and gave us spot-on recommendations that turned out to be our favorites. His kindness and professionalism added a personal touch that made our visit unforgettable. Highly recommend this place, we’ll definitely be back!

I made a reservation for a party of three here, but when we arrived, there was no host or hostess, and they told us to sit wherever we wanted. We ended up sitting outside, and that was a huge mistake. As the food came, flies started swarming everywhere, and we could even get a whiff of the sewer smell every time the wind blew. The food was really disappointing, especially for the price we paid. And the service was almost non-existent. I wouldn’t recommend this restaurant at all.

Such a great spot! The food at Casa Isola Osteria was amazing — super fresh pasta, awesome flavors, and really nice people working there. The carbonara pasta was next-level, and the vibe inside was perfect, even was raining super crqzy outside. Cozy, chill, and feels like a little piece of Italy in Miami Beach. Can’t wait to come back! 🍝

Nice Location. Great Food. I can recommend the korean bbq ribs and the pulpo. The spicy rigatoni tasted well, but it was too much creme for my personal taste.

Rodrigo & his team are A+. This was the best Italian food we have had in Miami. It is a very unique fusion of Italian & Asian cuisine…definitely one of a kind!

Not even exaggerating, this is easily my favorite resturant in Miami. I have been coming here for a few years now and it’s always the best experience. The food is incredible, and the vibes are great. I order the chopped salad, spicy rigatoni all a vodka, & the casarecce pasta. Every dish is 10/10. I had 10 friends here to celebrate my birthday dinner and everyone of them will be going back who haven’t been before. Truly made my bday a special night. Staff & service is exceptional.

Casa ISOLA is truly one of a kind in Miami Beach to enjoy with family and friends! The Italian Fried Chicken, Corn Agnolotti, Spicy Rigatoni alla Vodka, and Eggplant Parmigiana were all exceptional. For dessert, the mango creation was refreshing and beautifully served, and the Tiramisu with dulce de leche and Nutella mascarpone was rich with layers of flavor. A big thanks to the Chef and to manager Rodrigo for their warm and genuine hospitality that made the experience even more memorable. We’ll be back

Quaint local restaurant serving Italian dishes. Friendly service. Everything we ordered tasted delicious. They offer indoor and outdoor seating. Low key vibes. Nice for a casual dinner or relaxed date.

Totally lived up to the reviews-this place is outstanding!! Everything was flavorful, fresh, and delicious. Scallops (appetizers) were little gems, the Ceviche was perfect, and the parrilla mar y Tierra was outstanding! I swear the octopus was as tender as the steak-chefs 💋…you will not be disappointed. Service was superb as well-very attentive. Nice scenery too.

I had such a great experience thanks to our waitress, Maria! She was absolutely wonderful—so sweet, pleasant, and kind. Her service went above and beyond my expectations. She made us feel welcome and taken care of the entire time. It’s rare to find someone so genuine and attentive. Thank you, Maria, for making our visit such a great one!

Best ceviche I’ve ever had. I first came 2 years ago and since then I would compare every other ceviche to here. You can just taste the freshness of the fish and they pair all the ingredients so well with it. I love how they give out plantain chips and roasted nuts as appetizer. The suspiro limeño desert was way too sweet for me - I never had it so I don’t know if the dish is just supposed to be like that. Mike is a wonderful and gracious server. I’m happy to have been seated and helped by him

I feel so bad I can’t remember the name of our waiter or the manager that introduced himself. However, the food and service were amazing and our waiter was a young woman we sat in her section by the window entrance and she was super sweet and great with all the questions. The manager a gentleman in a suit and glasses was also really sweet and checked in with me at the end of my night and super attentive and asked for my name and all. Definitely recommend!!!!

When I came to Miami 10 years ago and ate here, the food was so delicious that I wanted to come back to Miami just for this place. But maybe because they’ve opened so many new branches over the years, the taste isn’t the same anymore. I came here this time really looking forward to it, but the food was overall too salty and not like what I remembered. The staff didn’t even make eye contact or say goodbye when we left — they only pretended to be friendly in front of us, which didn’t feel genuine. I’m not sure when I’ll come to Miami again, but I don’t think I’d want to come back here.

This is the best ceviche I’ve ever had. Before this place, my favorite ceviche was in San Diego. Now this is the ultimate spot that I go to for ceviche. Mike was an amazing waiter who made sure my water was filled. The fish is so fresh and the flavor isn’t too sour but just the right amount. The vibe is so chill and everyone is super kind here. Would come again every time I’m craving ceviche.

we have been coming to ceviche 105 South Beach location since it first opened. It’s walking distance from our apartment. We have always found the food, the drinks and the service to be of the highest quality. Everybody here is extremely warm and welcoming and we have always enjoyed our experiences here. Junior is a great bartender Who is always trying to make sure that the customers are happy with their orders. Make People sure you don’t miss happy hour on Friday between 5 PM and 7 PM because they have a great DJ.

Fantastic experience at Smith & Wollensky in Miami Beach. We were seated inside, which was very comfortable and elegant. The food was excellent, our steaks were perfectly cooked and full of flavor, and the service was attentive and professional throughout. (See pic.) They do have beautiful outdoor seating with waterfront views, but it’s first-come, first-served and not available for reservation, so be prepared to wait if you want to sit outside. Highly recommend for great food, excellent service, and a polished dining experience.

Our dinner at Smith & Wollensky – Miami Beach was nothing short of unforgettable. The food was outstanding — perfectly cooked, beautifully presented, and full of flavor. Every dish we tried was a hit, from the seafood tower(must have) to the steaks and sides. What truly made the night special, though, was the incredible service. Miguel and Marco went above and beyond to make our evening perfect. Their warm hospitality, thoughtful recommendations, and attention to detail elevated the entire experience. Thanks to them, this turned out to be the best night of our trip to Miami. If you're planning a visit, I highly recommend requesting Miguel and Marco as your servers — they’ll make your evening one to remember. We can’t wait to come back!

Food was excellent. I had Crab cake and the New York strip steak, 16 oz, it was amazingly tasty, juicy and good! The grancake had very nice acid sauce on side, that was giving great hit for the dish. I was sitting outside, with beautiful riverside view to rhe city skyline. It was really worth of coming.

I have been procastrinating trying out this place for the longest time and I finally went..we showed up without any reservations and were given a table with an awesome view. It was too hot to seat outside. The attention to detail from every staff member is superb. Wine selection was very good and the food was delicious. After checking this from my bucket list , it is now on my list of places to visit again.

The day of eating at a Top-level steak house has come again. We were very excited this morning because we have been waiting for a week and finally we can eat top-quality steaks again. A steak will cost at least 100 to 200 US dollars, so we dare not take risks and choose randomly. At present, the choice of restaurant must be a national chain or even a famous foreign chain restaurant. Even if the local steakhouse has high reviews, it may be there are too many tourists and there are more opportunities to score, so we have to choose carefully. This one is the designated restaurant for the richest man in the United States, Buffett, to dine with others. The higher the grade of the restaurant, the more luxurious the decoration. Sometimes the lights look dim, and the people sitting inside seem to be upper-class people. They all order a glass of wine. Today's restaurant has indoors that meet our requirements, but the outdoor dining area is more Latin American in style, so we are very cautious. We ordered a medium-rare wet-aged rib-eye steak, and told him that 70% was raw beef. We showed the waiter a steak doneness comparison chart, but he brought the steak that was almost medium. Luckily, we sent it back immediately after cutting it, otherwise it would have been like the steak we had at Morton's that day, which was like a rock. We explained it very clearly when ordering, so they had nothing to say and immediately replaced it with a new one. However, we were a little careless this time. Although the steak he replaced was medium-rare, delicious and oily, it was thinner and smaller in size. In fact, we had taken pictures before, and we should have asked him to give us a full portion then and there. Maybe we are too kind to others in normal times and didn't think of this. When we got home, we didn't feel full, so we realized something was wrong. In the past month, we have eaten at four top-level steak houses, and the portion was more than enough each time, but this time replaced one was a little less./250924

Had the most amazing time at Smith and Wollensky outside bar. Our server/bartender was William and he recommended the Angry Shrimp… OMG they were fantastic!!! We also had their chocolate cake that was amazing! I enjoyed my time there and will definitely go back to see William at the outside bar. He’s GREAT and the vibe at the bar is fun!!

Seriously great food at a seriously wonderful location, facing the beautiful Fisher Island and Downtown Miami. Have a meal outside (especially in the evening) and enjoy the fabulous food alongside the beautiful setting. Sun-set time is especially recommended. Everything we ate was delicious and meticulously prepared.

There isn’t much to say. It was very VERY good. Service was amazing (except when leaving, no one said goodbye, a nitpick but it wasn’t detrimental. We had grilled octopus, oyster mushrooms and hummus and it was by far some of the best I’ve ever had the pleasure of eating. I love the EVO on the table and overall we instantly agreed at coming back.

Love the ambiance but the food fell a little too short for my liking. The salmon tartare was heavy on dill and lacking a pepper essence and did not have too much flavor or portion wise for the amount of chips that can with it. The turkish sampler was delicious but nothing remarkable or blow your socks off. Everything tasted very clean and fresh. The bread definitely needs work, a little too dense. The sea bass was okay- the deboning was not done properly as we still had to pick out bones after it was initially deboned. This caused us to not really enjoy it to the extent that we could have. The sangria is delicious, but I think it does not need the apples in it, possibly a different fruit as the apples did not add any flavoring to the actual sangria. I would have preferred more citrus included or some kind of melon of some sort. The honey pie was excellent. Highly recommend that.

I had been dying to come here for ages and finally got the opportunity! I would say that it met, but did not exceed, my expectations. Gorgeous atmosphere that feels like a slice of the Mediterranean in Miami. The food was delicious, but it did not blow me away. We had the Turkish sampler, chicken kebab, and swordfish special. Again, all delicious, but nothing truly special. We were very disappointed that they were out of the manti dumplings, which was one of the main dishes we had hoped to try. I thought the service was mediocre: not too fast, not too slow, and our waiter seemed very frazzled (totally valid, it was busy). Overall, we enjoyed the meal, but felt that it was pretty overpriced.

Mandolin Aegean Bistro is always a prioritized stop every time I’m in Miami — and for good reason. The moment you walk in, you’re transported straight to the Aegean coast with its serene, whitewashed setting, charming blue accents, and effortlessly relaxed atmosphere. It’s one of those rare places that manages to feel both upscale and completely unpretentious at the same time. The food is consistently incredible — fresh, flavorful, and beautifully simple. The grilled octopus, lamb chops, and tomato salad are standouts, and the homemade dips with warm bread are the perfect way to start every meal. Cocktails are crisp, refreshing, and perfectly balanced. Service is polished but warm, with a staff that knows the menu inside out and treats every guest like they’ve been coming for years. Whether it’s lunch under the sun or dinner under the string lights, Mandolin always delivers. It’s a must-visit — not just one of the best restaurants in Miami, but a true destination in itself. Five stars, every single time.

We made reservations on resy and requested inside seating which they were able to accommodate. It was beautiful, quiet, and delicious. The restaurant was packed and we got our food very quickly. Everything was made with love and extremely authentic. Would come back many times again!

I had the chance to visit Mandoline Argent Bistro in Madrid, and it was truly a delightful experience. The food was absolutely outstanding — I would rate it a perfect 100 out of 100. Every dish was bursting with flavor, beautifully presented, and clearly crafted with great attention to detail. The cocktails were another highlight. They’re creative, visually striking, and just as good in taste as they are in presentation — some of the best I’ve had in Madrid. The service, however, could use some improvement. While the staff was kind and professional, the pace and attentiveness didn’t fully match the excellence of the food. I’d rate it around 70 out of 100. I’ve also added a few photos for a better glimpse of the experience: •Table: A warm and cozy setup that makes you feel at home. •Bar: Modern, stylish, and perfect for enjoying the creative cocktails. • Food: Beautifully plated dishes, full of flavor and color. The total came to $163 (without tax), which is quite reasonable compared to many restaurants around the Miami area. Overall, Mandoline Argent Bistro is a spot I’d recommend to anyone seeking top-quality food, unique drinks, and a welcoming vibe in Miami.

We ordered the sea bass, calamari, lamb dumplings, and shrimp — everything was cooked perfectly and full of flavor. The ambiance was cozy and the service was friendly and fast. I’d definitely come back again!

Excellent choice! I love Byblos. If you know Amal restaurant in Coconut Grove, this is the sister. What I most like was the hummus, falafel, mixed rice and the Brussels. I was a little bit disappointed with the dessert, is too much greasy: fried, sugar, syrup at the same time and it didn’t have a great flavor. Other than that the atmosphere is romantic, elegant and místico. The service from the moment you arrive is excellent! I’ll come back after the renovations they are doing! Summer upper with a fixed menu of $45 per person is incredible amazing.

Excellent food. Excellent service. Excellent ambiance. Stefan provided impeccable service and great menu recommendations. We enjoyed the octopus, hummus royal and the lamb shoulder. Make sure you save room for the chocolate hazelnut mousse. This was the best meal of our trip. Definitely worth it.

First off I used to be a foodie before I felt I was put in jail for my gluten intolerance. To finally be able to eat out and have a full tasting menu, felt like heaven again. Not only was the service amazing with Simona, they were able to accommodate me on my birthday for the most Devine tasting menu… all Gluten Free. We have been to many places around Miami and paid a lot of money for mediocre food, service, and left feeling hungry and broke.But, this experience topped it for us! We ate and tried so many things and did not get sick. We had a couple starters, salad, main entree, and even dessert-5 stars! Will definitely be back and highly suggest anyone traveling to Miami who may have Celiac, GF intolerance, and wants to have an overall nice safe experience to check out Byblos.

Exceptional food, the crispy artichokes and eggplant dumplings were especially superb, but everything was outstanding. Good cocktails. Service was wonderful and ambiance was delightful though the music is a bit loud and the restaurant dark enough other patrons were constantly turning flashlights on their phones on, both a bit distracting, but not enough to override an otherwise great experience, but I'd hope they'd turn the music down a bit and the lights up a bit.

Wow!! 100 out of 100. I can not describe just how amazing Byblos Miami truly is. We threw my son's wedding rehearsal dinner at Byblos - April 2024. Bought the entire restaurant out ... coordinated by Gabriella, whose is simply 2nd to NONE ... she amazing at her job and equally lovely as a person. The atmosphere is vintage South Beach. The food and bar are simply top notch. We have a discriminating crowd and people are still talking about it. I've included a few pics, but everything about the party and the restaurant was top tier. Do yourself a favor. Eat there. Throw a party there. It's just that good!

This is our second review after 4 years we came back and loved it again and again - the food and staff are amazing - our server Xavier is so nice kind and very efficient. Here is some of the tasting we did today. Here is my older review 4 years before in 2021: Loved the food, seating are amazing, service is super good (our servers Hasna and Hansel were so nice and sweet). Loved the food so much - ask for a 3 course surprise meal and you will love it

It was not our first time. We tried old favorites and new items and always find the experience unique in presentation, creativity and flavors. Octopus, lamb ribs, kale salad, thrice cooked fries, short rib kabab, sujuk pide and strawberry cheese dessert was our meal items. Very satisfying choices to go back for although we would love to try the numerous other choices. Our server Luchi was attentive, truly friendly and very communicative with his recommendations and sincerity. Dessert was not memorable unfortunately- had too greasy deep fried-heavy aftertaste. Would not recommend if I’m honest. We had chosen to sit outside in front of the entrance which has a lovely patio setting and the evening was a perfect breezy one.

Publix a long with the State of Florida and the US GOVT does not allow dogs in the store. There was no sign where I entered but on the main door there was one that you couldn’t see when door was opened. Then in the corner there was a box sign. Why I am being specific because I ASKED where the signs were since I didn’t see them. Plus I was told they were at every door. Well they aren’t. I LOVE DOGS BUT THEY DO NOT BELONG IN A GROCERY STORE UNLESS THE DOG IS A SERVICE DOG. STORE 1070 I was treated rather abruptly. Look IT IS THE LAW AND A POLICY OF PUBLIX. At better managed Publix the managers have small notices that they give the dog owner. I guess I am more puzzled why I was the villain. Look Covid is still here. I would think owners would be more worried about their pets. The store here is bedlam.

This place is smaller but a lot busier than the Publix on 13th St. It has a lot of sections from seafood which carries ready made sushi to bakery and deli section. It's conveniently located across from Brickell train station. So it can be crowded and the checkout lines can be long. The shopping experience can be better if they have more checkout lines and clear sign for self checkout. It can be a chaos sometimes and people jump from line to line.

It’s pretty decent and the lunch and sandwich options are great and good value as well. It get very crowded though and the service is usually not fast enough to cope with that. So have some time on hand if you’re getting lunch here.

This is not a bad location at all. I think it is more the people in the area. It is well stocked and kept very clean. Staff are always working super hard and willing to help me every time I've been there.

I love you Publix from the friendly staff team to trying to keep prices normal. But I think you should be open till midnight on Friday and Saturday and till 11pm on other days. I proudly own stock of your lucrative business, and it's just an idea. Brickell is one of the tourist places and people live here. It would be very convenient

The manager or whoever is in charge and even the employees are completely rude! I asked to get more ice I know they have some issues with the ice machine but they decided to give me such a bad attitude and one even rolled their eyes at me! Will not be coming back! Shame on them.

I stop here before work alot to check out deals on juices cause they always have one and grab breakfast for a week cause its such a great place to shop and save then eat out everyday

Good quality coffee, but likely one of the most expensive cappuccinos in South Beach—a small one was nearly $10. Still, it's a nice coffee spot inside the lobby of the Betsy Hotel.

This is more like a coffee stand inside a hotel that use Panther Coffee beans (we could hardly see the logo and thought we were at the wrong place). The coffee was so-so as we were having pretty high hope for Panther Coffee. This is not to say that the brand isn’t good and I would still like to visit the original store.

NOT a real panther coffee - this is a coffee stand inside a hotel lobby service was wonderful. vibes were great. AC was amazing. the cold brew i ordered was $9 and came from a can. not the coffee shop experience i wanted.

expensive coffee, didn't like the lemon bread i felt like iam eating only lemon too much lemon taste 😵‍💫 But the service is good and kind people

The service at Panther Coffee was great, and the coffee was good. I always enjoy an americano after it has cooled down, and Panther Coffee’s has great flavor. This coffee shop is in the lobby of a hotel or apartment building, not really that sure, but it wasn’t very welcoming, which might be what they are going for. Just come for the coffee.

Charlotte is the best barista ever, she make it amazing!! Finally a great coffee place, last but not least. Free wifi. Great drinks, amazing atmosphere!

It's hard to find a good matcha when I travel. Char made me one of the best matchas I've ever had away from home! The Betsy Hotel Lobby is a spacious, stylish place to spend a chill morning in Miami Beach. Highly recommend.

Dined here tonight after a recommendation from a friend and had some of the best food we have had in a long while! Our lovely waiter Mirko was so friendly, and super helpful on the menu and wine recommendations! and he couldn’t have done more for us! An asset to the venue! The whole restaurant and staff are so lovely and it is perfect for a date night! Highly highly recommend and the tiramisu is a must! Will definitely be back!!

We visited Pan e Vino on a busy Friday night after checking out a few other spots, and I’m so glad my friend chose this one based on the amazing reviews. Although we didn’t have a reservation and were seated outside in the warm Miami weather, we ended up with a perfect table right by the front window—giving us a front-row view of fresh pasta being made by hand. It felt like an impromptu pasta masterclass, and really added to the charm of the evening. We ordered the squash ravioli (which is hard to find done well where I’m from) and the deconstructed lasagna. The lasagna was rich with beef and pork, beautifully cheesy, and topped with a fresh sprig of rosemary—every bite was satisfying. I also had the octopus, which was perfectly cooked—tender, flavorful, and not bitter at all. It was so good, I even ordered extra to-go! The service was warm and accommodating, and even though we had to wrap up a bit quickly to make room for the next guests, the overall experience felt intimate and authentic. We didn’t get to sit inside, so I can’t speak to the full indoor ambiance, but from what I saw, Pan e Vino has that cozy, home-style feel that makes you feel like you’re dining somewhere special. Whether it’s a date night or a dinner with friends, Pan e Vino is a Miami gem for fresh, handmade pasta and beautifully prepared dishes. I’ll definitely be back—with a reservation next time!

Walked in as a solo traveler at around 6:30pm on a Friday night. Indoor seating was fully booked and I was able to get a table outside on the street without wait. Bread, vinegar and olive oil were exceptional. Grilled Octopus was also superb. The cold potato was such a brilliant arrangement by the chef, big shout out to that! Everything was so perfect in this dish 💯! So glad I chose to dine in here. The server who was in charge of refilling water was super friendly and attentive. He also helped put my unfinished meal in a to-go box. Super nice guy. The woman who was making handmade noodles is so pretty and talented - love her smile :) Another thing I like about this restaurant is that it does not force a 20% service charge like many other restaurants in the area. It allows customers to choose the % amount base on the experience. Last but not least, the portion was very generous, I should have just ordered one dish. Last meal at Miami. Hope to be back one day!

Fantastic spot. The amatriciana was rich, flavorful, and perfectly cooked, and the tiramisu was next-level — smooth, not too sweet, just right. Huge shout-out to Pilar, who took great care of us — friendly, attentive, and really made the night even better. Great energy, awesome service, and seriously good Italian food. I’ll definitely be back.

Loved the service and the ambiance. Cozy and perfect to celebrate a birthday with family & good friends. We came in to celebrate my bday and they made it perfect for us. It felt as we were in a cozy living space somewhere in Italy. We also Loved the funny bathroom decor. Definitely recommend it! But call ahead and make a reservation, it fills fast!

The wine, food and ambiance were amazing. From the second we made the reservation the manager was extremely nice and even greeted us and walked us to our table. We ordered the Parpadelle al ragu di Agnello and the Scaloppina al Limone which were delightful and the tiramisu which is outstanding. Our server did an amazing job throughout the night and made our table side tiramisu. Come to find out when we are closing our tab that he was on his FIRST DAY TRAINING. Pedro was so unbelievably amazing and his trainer was nice as well. We cannot wait to come back.

Delicious Italian fares in a spot that is very traditional in Miami. Pane e Vino has seating inside and outside, although the place is a bit small so make sure to reserve a table inside before you go. They have a person preparing the pasta dough at the entrance (see picture and video) which makes for a rather unique experience. Service is very friendly and they even gave my sons a bit of dough to play with while we waited for the food. Food-wise, we chose the Tonnarelli alla ruota (see picture and video) that they make on top of a wheel of parmesan cheese; the agnolotti piemontesi, which is a ravioli stuffed with braised beef. They both tasted absolutely amazing. To top it off, we got the tiramisu for dessert - which they come and prepare it in front of you, tableside. Great food and great experience.

I came on my 15th year anniversary With my husband. I randomly posted it on my social media that I was celebrating at Juvia and a few minutes later they showed up with the dessert. The dessert said happy anniversary. They definitely pay attention to the small little details and made our night so much more spectacular and romantic. Love it. Definitely coming back.

Amazing Upscale Rooftop Dining Experience! The views are spectacular, the food is incredible & the service is outstanding! Delicious drinks & desserts to choose from too! You can’t go wrong with anything from the menu! Grilled Octopus, Tuna Tartare, SeaBass, etc all perfect! We had a chance to meet Jean-Marc, (the GM) personally. His passion and professionalism shines through! We will be back again very soon! Thanks again, we are customers for life!

A combination of the rooftop, live music, and a selection of fresh seafood with great wine paring, left an incredible impression on my experience. The international staff makes it a memorable service. I thought the price was a little on the higher side of the level of service. overall great place for a romantic getaway.

While I used to frequent South Beach for many years, I had never been to - or heard of - Juvia. After a six-year break from the area, I was looking for a place for mine and my hubby's anniversary dinner. A Google search of best romantic restaurants showed Juvia among the top - I'm glad I chose this place! The view is gorgeous. The restaurant is stylish and the atmosphere is great. Whether getting a drink or a full meal, you won't be disappointed. The menu is very creative, putting a creative spin on things like gyoza or beef tartar. We asked our lovely waitress for recommendations and were glad to follow her lead. Appreciated the extra care from the staff, particularly with the dessert - we couldn't decide, so asked them to surprise us with their suggestion. We loved it! Will go back for sure when I'm back in South Beach. Highly recommend!

5 out of 5 all the way. Excellent place to spend it with your honey or with friends. The ambience is fantastic, the food super delicious and the staff was definitely the best. Can't say enough about this beautiful restaurant. The views are amazing as well. Highly recommended it. I'll definitely be back!

Friend and I had dinner here on a Wednesday night. The view - rooftop seating for an 8:30 dinner was perfect choice. The heat has died down. The view was spectacular. The sunset, the ocean, the buildings and it all slowly turned to night and lights. Amazing. The atmosphere- such a great vibe. Ducks floating in the little pools. DJ playing an amazing mix of songs. Food - superb. Great size portions (not too big, not too small). Flavors are fantastic. We shared pork belly appetizer, I had the most amazing sea bass. And for dessert - hazelnut ravioli. Service - this was the only thing that could be better. I’ve waited around for water refill for ages. The wine bottle brought out was wrong one so we had to wait for the correct one. And empty drink glasses sat around for a while. Our waitress was wonderful but for such a cool upscale place, just need to step up a notch. Will definitely be back though next time I’m in Miami.

I recently visited Juvia Miami | Rooftop Restaurant and Lounge in Miami Beach and had a mixed experience. While the view and atmosphere were good, the hostess Alicia's service was not up to par. Despite waiting almost 50 minutes and requesting to order some appetizers, she didn't allow us to sit at our table until our entire party had arrived, which was frustrating. As a result, I would give her service a 2-star rating. However, Bryan, our Argentinian waiter, was fantastic. He provided excellent service and was attentive to our needs, particularly when serving us our delicious tomahawk steaks. He even went above and beyond by offering to reheat our meat and replace our french fries during our meal. I would rate his service a 5-star. The restaurant itself was quite loud and the men's restroom could have been cleaner, which slightly detracted from the overall experience. For these reasons, I would give Juvia Miami a 2-star rating. I hope this review helps others considering dining at this establishment.

Best dining experience I have had in a while. The energy of the restaurant was great. The waiter was attentive. The meals came out quickly and best of all the food was flavourful. Seafood texture was perfect, it melted in my mouth. I would definitely return to dine. Thankfully we did not have to wait to be seated, however, I suggest you make a reservation. Hostess was quite polite

My husband and I went for Valentine's Day. I'm Peruvian and a fan of Gastón Acurio. Once again, another incredible restaurant, perfect in every detail, as always. The location is spectacular. Enjoying the view with delicious Peruvian food is a perfect dinner with your loved one! 100% recommended ✨❤️

What an amazing, beautiful and relaxing experience my partner and I had at La Mar. Beautiful location and views, the food was incredible and the service from Yassa was impeccable. His knowledge of the menu (due to his 11 years there) and each dish was amazing, such a professional, his advice helped us to have such a beautiful gastronomical experience! Five stars to him and the chef!

The Michelin star fine dining! It was a great experience for me and my brother while I’m vacationing in Miami. A little pricey but amazingly delicious food and excellent service! Highly recommended!

La Mar exceeded all expectations. The food was absolutely exceptional—each dish was rich in flavor and beautifully presented. The views were stunning and added the perfect backdrop to the dining experience. The staff provided excellent service throughout the evening, attentive yet never intrusive. A truly memorable experience from start to finish.

Very good high end Peruvian food, with an imagination, by the famous Gaston Acurio. Located in the Mandarin Oriental hotel on Brickell Key. The atmosphere and views are fantastic. A perfect date atmosphere. Unfortunate that the hotel is being demolished and La Mar will have to relocate. Definitely worth a try if you have never been.

We had a great time at La Mar for Sunday Brunch! Our server Elvira was phenomenal & the food was delicious. The entire experience was an end-to-end amazing time with exceptional service, food quality, and flavor. The buffet included a starter, main entree, variety of fare to choose from across the buffet spread, specialty drinks, and dessert. I was happy to add some content on my social media to show support & received a lot of feedback and interest from prospective patrons excited to visit the restaurant soon. Looking forward to returning. Thank you, La Mar!

It's a 3.5-star place. You can sit outside at the deck to see boats coming home. Good environment, good vibe, good dish decorations, good food, and good services. HOWEVER, the meal took too long to be brought out, and they're at room temperature. It's not good to eat seafood at dishes at room temperatures. They also charge you the processing fee for paying with a credit card. The dishes are at premium price, and the owner still imposes the credit card fees on the customers. Someone is very stingy here.

Always wanted to come to Garcia's and tonight turn out to be thr night. Love the place. Market place on thr first floor, restaurant on thr second. Casual but trendy. Super full but was seated within minutes. Super attentive staff. We ate lobster bisque, 2 different kinds of raw oysters and lobster Mac and cheese. My friend had white wine, I had the lychee martini. Was so so good and fresh. I have always known of Garcia's. They were a client of mine when I work for incredible fish. I am so glad I came. I will be back again.

Love Gracias fried jumbo shrimp. They’re juicy and deliciously seasoned. They give you 5 but I can eat a bucket of them. We loved the snapper filet with rice and French fries. The fries are usually stale so it’s best to request fresh. Lychee Martini is a must. Cheesecake is yummy. Servers are sweet and attentive…. Outside can be cleaner and more aesthetically pleasing, but its surrounding areas are nice for a stroll after dinner and fun to watch all the boats sail by and catch the sunset. You can valet or try and find street parking for a fee

Garcia's is a well-known Miami spot with a market vibe downstairs and a restaurant upstairs. I've visited before without being overly impressed but enjoyed the Blackened Dolphin this time, it was well-cooked with good service. Overall, I consider it a decent place for seafood. If you need further analysis or specific details, let me know!

Garcia’s is one of those spots in Miami where the view and the food are both memorable. Sitting right on the river, you get an unbeatable waterfront setting — boats gliding by, a cool breeze, and a laid-back, old-school Miami vibe that’s hard to find these days. The service was genuinely warm and attentive, with staff who clearly know the menu and make you feel like a regular, even if it’s your first time. Everything came out quickly and with a smile, which made the whole experience even more enjoyable. The seafood is fresh and flavorful — nothing too fussy, just quality ingredients done right. If you’re looking for a relaxed, no-frills place with great service and great views , Garcia’s delivers.

Very good seafood restaurant with a nice view of the miami river's yacht seen. We arrived close to sundown on a Sunday and there was plenty of inside and outside seating. Based on availability, you can choose outside or inside if it's too hot out. At sundown it started getting full, really quick! Food was very good but on the pricier side, still worth it with the views. Menu had a decent variety. Instead of 10$-20$ valet plus tip we did the street parking right across from Garcias at about 2-3$ per hour on app.

We have been to Garcia's many times for lunch. It has always been good food and friendly service. I love that it is a casual place with lots of character in their decor as well as being situated right on the Miami River. We love watching all the boats and yachts sail by. There are 2 floors here. The first floor has their Fish Market, where you can buy fresh seafood and find some seating. The second floor is the dining area and the bathrooms. Also a great view of all the boats on the river. There are stairs to go up and also an elevator. Garcia's is a family owned business and they take pride in selling only the freshest and best seafood. That's why they have been in business for years at this location. We ordered Grilled Jumbo Shrimp, Grilled Salmon, mashed potatoes and veggies (carrots and zucchini), plus the Hot honey cheesecake. Everything tasted so good! We had house water with our food. We relaxed and enjoyed the vibe. We look forward to our next visit here. Service was great. Our server was Loidel and was attentive and friendly. Parking is by valet or street parking.

KYU Miami absolutely blew us away. Every dish was vibrant, balanced, and incredibly fresh, the kind of flavors that make you stop in the middle of a conversation. The service was warm and efficient, and the vibe is energetic without feeling rushed. My only complaint? I wish they would open a location in Palm Beach so it is closer to home. Until then, KYU is well worth the drive. Do not miss out on this culinary experience. You will be talking about it long after the last bite.

Nice place in the heart of Winwood . It was recommended to me by my friend for exceptional food quality. I guess it made my expectations soaring way to high. So himachal was good if only made extremely salty, to the point that salt crystals where crunching on teeth. Tuna crunchy rice was just tasteless and way too big, it would be much better if they would reduce the size of the pieces and add some seasoning to it. I like though their soft shell crab bao bun. When we get to the main course, then I understand why my friend recommended me this place. The short ribs where just amazing! Also I really liked their coconut pie, despite its appearance it was light and not too sweet. So overall, if they improve their appetizer game this place would be really good.

Had a great experience. Would highly recommend. The staff is very attentive. Ingredients are fresh! The brisket was out of this world. Cooked just right and so moist full of flavor. Didn’t need sauce. But you should still try it. Thank you to Chef Wint and his staff, you guys made us feel at home. Didn’t take photos of all the dishes… food was to good. 🤤

On a visit to Miami, the party I was with wanted to try something new. Two people in our group from Miami said this restaurant came highly regarded. Unfortunately, our experience got off to a bad start and only got worse from there. We got to the location and there was a wait time, approximately 30 minute wait per the hostess. We said okay and that we agreed to wait. The hostess took our number and said they'd text us when our table was ready. We walked around outside remaining close to the restaurant waiting for our text. The 30 minutes came and went. We waited a little longer giving them grace because it was a busy Saturday. When our text never came after 40 mins we went back inside to check with the hostess. She said when we walked away she thought we were no longer interested so she removed us from the queue (I guess they expected our group of 5 to wait around in their small 4 chair waiting area for 30+ minutes). We explained we still wanted to eat and would like to be seated. The hostess tried to make it right and got us seated in less than 10 minutes which we greatly appreciated as we were starving and excited to try something new. All in all we wasted almost 50 minutes just waiting. When we were finally seated, the waitress took our drink order and we all received our drinks, this process took a while as well so when our waitress returned we had our whole order ready. The kitchen was out of everything we wanted to order. The manager came over and suggested other dishes on the menu we should order instead. Unfortunately, we came specifically for the handful of dishes they were out of. At the end of the day, I can't believe we wasted an hour of our lives only to walk out and find another place to eat just a block away. The manager needs to work on staff communication. During our 50 minute wait someone could have mentioned some dishes were no longer available. Very unprofessional, uncoordinated and not interested in the customer experience.

GREAT EXPERIENCE! We came here for Miami Spice to celebrate our birthdays. The food was delicious and our server was the best server I’ve ever had in my life. Would 1000% recommend!

One of those places that charges 10x more just for the name. I ordered their “famous” coconut cake and immediately regretted it. The total came to $24 for one slice: $18 for a verrrrry small slice of cake, a $4 service fee (for takeout), and another $2 in tax. Still, I wanted to give it a fair try. Unfortunately, the experience went from disappointing to downright off-putting. When I opened the box, there were bits of old, cold white rice on the side of the cake — clearly from a utensil that hadn’t been cleaned. That level of carelessness is unacceptable, especially at this price point. The “coconut” flavor turned out to be nothing special — not even made with real coconut — and to top it off, the ice cream that was supposed to come with it wasn’t included. I rarely leave negative reviews, but this one deserves it. Standard and quality has to match the price. Just charging a high price doesn't make it a high- end restaurant. People usually pay for the experience and this wasn't a good one

Kyu has been raved about on social media with Miami Spice and I had to go to see what the fuss was about. The dining experience definitely met my expectations. For appetizers, I tried the tuna takaki and roasted cauliflower. The tuna takaki was so delicious as the tuna melts in your mouth and it went very well with the sauce. At first, I did not have much expectations for the roasted cauliflower but after the bartender recommended it so much, I had to try. It is definitely not the average roasted cauliflower, as the vinaigrette took it to another level. I also ordered the short rib bao bun from the happy hour menu and it was so tasty. For an entree, I tried the Korean fried chicken and Chilean sea bass. The fried chicken was delicious and the sea bass was to die for. Once again, the fish melts in your mouth and it paired very well with the white miso. For dessert, I tried the dark chocolate smores and moms coconut cake. They’re both very good and it paired well with the ice cream that it came but my favorite was the smores. I’m not a chocolate lover, but the roasted marshmallow on top of the chocolate cake and the banana ice cream paired perfectly. To drink, I tried the pink puppy and it was delicious. The service was amazing. They kept refilling our water, removing the dirty dishes and cleaning the area without asking and they did not steered me wrong with the suggestions they provided. The restaurant is nicely decorated with the open kitchen concept, which I love. Their bathrooms are also very clean. The restaurant is definitely not over hyped on social media and I would return to try more items from the menu.

Found this gem in Miami beach when we stayed there the night before our cruise. It was late afternoon so we had missed the chance to enjoy the pool. We ordered food which arrived quickly and was delicious. They had a live dj keeping the place buzzing which was good. There was a great mix from all age groups. So all in all a great vibe.

Actually our neighborhood likes this place. I eat out a lot … 350 nights a year and I travel a lot. Next trip I have to go to the Middle East …and realized I didn’t have time to go far since I had a publishing deadline and I landed at Monty’s. It is definitely more festive in the evening. The outside bar opposite the pool is popular. There are TVs for sports. The menu is hit and miss. Some things good where other things are so so. Let’s call this a neighborhood bar with a fantastic view of the moored boats with that serves food. Today instead of going to Burger King or Burgermeister I ordered a burger here. The bun was stale ( yes it was toasted or grilled but the bun was hard on the edges. But the real killer was the GREASE and then omg the NaCl or salt. Maybe the cook had forgotten that he had salted it and did a double dose. Believe me it was salty. You could see the edema in my leg. My waiter ( Jonathan ) was very nice and attentive. Actually, he was apologetic but as I said to him-this is a cook error. The hostess staff was lifeless. There are other things I would share but I like this place and our neighborhood needs reasonably priced food BUT 31.00 for a so so experience was a tad much. Last time I got the fish and chips and even Prince William would have been pleased.

Overall a decent enough experience although was expecting a little more in terms of both the food quality and atmosphere given the reviews I’d read on here. Food we had was nice enough just nothing particularly special or outstanding, likewise the atmosphere was quite subdued/quiet. Service was great though and seeing the sunset over the boats and skyline is definitely worth the price paid (just under $300 for 4)

Our server was fantastic. He was very attentive and made sure we were well taken care of. The food was perfect. Prices are fair and the atmosphere of sitting outside was wonderful. Unfortunately I live far away or this would be my go to restaurant

We had a quick trip to Miami, it was a turn and go, but we had to grab a bite before heading back and found Monty's on Google. Diego was great. The food was really good, and the key lime pie was amazing.

We went for an early dinner and sundowner. The place is chill next to a pool. Nice bar and vibes The food was good. And the service was great. We were helped by Lettica who was great with a great smile.

We tried Monty's for the first time in a long time. We had the oysters 1 dz, not worth it very small, the long island was promised a certain size and way and what we got was soo skimpy and watered down that we just felt soo disappointed 😞. The server was very nice and did his best to please us. Everything else in the pictures speak for themselves.

We loved our time at Nikki Beach! I enjoyed the vibe and atmosphere as well as the service. Portions were small and prices are expensive, however, taste was average. I liked the fact that you can easily go to the beach while you’re waiting for your order. Overall, good experience!

If you want a spectacular beach dining experience in Miami, the best place to be is Nikki Beach Miami Beach! This place is an entire vibe, where you can feel at ease and laid-back, but also indulge in a very ritzy way. You can groove to the music and still hear the ocean waves barreling on shore, not to mention the ocean air is quite fragrant. After the delectable food and vivacious drinks have been consumed, you can walk the beach thanks to direct beach access from the restaurant. Anytime of day, I say, Nikki Beach Miami Beach is where it’s at!

Nikki Beach is truly a Miami icon, the OG of Miami beach clubs that sets the standard for all the rest. If you know, you know! The service here is always exceptional and consistent, no matter how many times we visit. A special shoutout to Felix, who is an incredible server, he is attentive, accommodating, and always going above and beyond to make sure our experience is perfect. My family and I especially love their Sunday brunch. It is currently priced at $85 per person (excluding drinks). If you reserve a daybed the brunch price goes toward the $100 per person minimum spend. The buffet spread is impressive and beautifully curated. There's an omelet station, a crepe and waffle station, and a variety of hot dishes. The carving station offers tender cuts of filet, while the sushi station, complete with the cutest soy sauce fountain, is both playful and delicious. Be sure to try the ceviche it's incredibly fresh and flavorful. And don't miss the paella, try that as well. With an array of salads, vibrant seasonal fruit, and a dessert station, you're sure to leave full and satisfied. What truly takes this experience to the next level is the beachside vibe. There's a live DJ playing the best house music and each time I visit, there is someone playing a live instrument. Nikki Beach continues to deliver the ultimate Miami brunch experience. Can't wait to go back!

I GOT FOOD POISONING!! I used to love this club, it was my favorite in Miami and I was happy to bring my friend there for the food and atmosphere experience for her first time in Miami. We came 2 days ago and it was empty! Hostess said they are serving people only upstairs and said $50 minimum per person- ok! We ordered sushi, salmon, edamame, chicken and some wine and non alcoholic cocktail. Sushi didn’t taste fresh at all! Nori was coming out when you take it and I tried shrimp and crabs meat- gross and not fresh at all!! Server picked up plate full of sushi and didn’t ask a word about it!!! We paid for it. I ate salmon and spinach / two hours later I start being sick! Barely came to the airport with uber and I threw up 6 times and had bad diarrhea!!! I was shaking for next three hours!! Ridiculous how bad the food poisoning was!! Be careful! If a restaurant is empty, DO NOT EAT THERE!! If server doesn’t ask what’s wrong with your food after you barely touched it/ something is off!!!

I had a wonderful afternoon here with my sister. We shared a bottle of rosé and the Porto Heli Greek Platter, everything was fresh and absolutely delicious. Our server, Eduardo, was fantastic: kind, attentive, and respectful. The music set the perfect vibe—lively but not overwhelming

Had a great lunch with friends and was a great atmosphere. Between the group we had the Miami Cuban, Chicken Cesar Salad, Fish Sandwich and pepperoni pizza. A great place to send a few hours relaxing in the cabanas.

Horrible experience at Nikki Beach Miami. We arrived a little before noon and were the first guests there, yet the two hostesses, Monica and a brunette with a ponytail, told us that all the beds were sold out and that we had to go to the beach. This seemed very strange to us since it was low season, and we had even tried to book by email a few days earlier without receiving any reply. Luckily, we ran into the manager, who kindly and professionally said he would set up a bed especially for us. However, Monica still disagreed and then told us there was a $200 minimum spend. We said that was fine, but explained that we don’t drink alcohol and would consume food and non-alcoholic beverages to reach that minimum. She then said no, that we absolutely had to order a bottle, and started talking about financial matters without knowing anything about our means. This policy is very strange. If I’m pregnant or don’t drink for other reasons, does that mean I can’t access Nikki Beach? Am I supposed to buy a bottle just to leave it untouched? We gave up negotiating for a bed in the restaurant area and spent the day on the Nikki Beach sand instead, where our meals, sushis and wraps, were served in lunch boxes (see photo), which is far below the level of service this establishment usually advertises. Around 4:30 pm, we walked back inside Nikki Beach which was supposedly “sold out” only to find that about 90% of the beds were empty (see photo). It became clear to us that Monica’s refusal wasn’t because the place was sold out or because we didn’t drink alcohol, but simply because she didn’t like our physical appearance. After speaking with other guests, we learned that younger-looking people are not always welcome (we are 26 and 27 years old), which could explain why she didn’t want us there that day. Thanks anyway to the manager Brandon, who did try to welcome us and even invited us to come back, and to Cazeau for his impeccable service on the beach.

Omg I just had some of the best ice cream I’ve ever had homemade Cuban ice cream oh yeah certified.. I had a coffee con Leche ice cream that had cookies and cream and coffee in it with homemade waffle cones… I sent all the info to my nephew Josh, who is a food reviewer at JosheatsFL so he can come and get some of this amazing ice cream… while you’re down here little Havana make sure… make sure you visit the ball and chain. Have a drink dance a little bit. Everything down here is amazing. Spend the afternoon and little Havana won’t be disappointed.

A good place to get there and have a delicious ice cream, the attention from the girls who were in front was very good. They have several flavor options. A place with our Great Celia Cruz!!! Sugar!!!

The storefront is super cute and the employees were super patient when we asked to test some of the flavors, even though it was pretty busy. It is a little pricey (a scoop is around $7), but I would still recommend getting a taste of this Cuban ice cream. Their most popular flavor is the Abuela Maria which has biscuits, guava, and cream cheese, which was very good. I would definitely recommend stopping by!

WOW, you must try the abuela maria ice cream. It comes with maria cookie chunks, cream cheese, and guava paste. So delicious, so miami. I also got the cafe con leche and it was good!!

I am not that old but regardless, it's the best ice cream I had in my life, there is a wide variety of flavours and toppings, I took the coffee one, take it with a cone as it is homemade and really good. The service was amazing too.

With a giant ice cream sign out front, it's hard to miss. Clearly, it's popular and my eight-year-old daughter loved the Berrygood ice cream. I went for a scoop of the Cookie Monster with brownie and chocolate chip cookie dough and found it below average. It was also $7 for one scoop!

Azucar Ice Cream is a must-visit in Little Havana! The vibrant storefront and lively atmosphere make it the perfect spot for a sweet treat. Their unique, creamy flavors are packed with rich, tropical tastes, and the homemade waffle cone is a bonus. Friendly staff and great vibes—definitely worth the stop!

The food here was quite good, I wouldn’t say excellent, but it was very good. Personally I really liked the miso cod, but I found the rolls to be a little bit boring and lacking much flavor. The staff was very attentive and kind. The food came out in random spurts but it was nice for a change. Overall very good experience though.

I’ve had Pubbelly Sushi a few times now, and it has always been great food. I think it has got to be my favorite place to go for sushi so far. Also, on Tuesdays and Thursdays, all rolls are 12 dollars each! I recommend coming on a Tuesday or Wednesday because the food is pretty pricey, but I wouldn’t say it is outrageously priced. They have a lot of cool fusion dishes as well, like the Wagyu Tartare Roll, which has such an amazing taste and a unique sauce that has a poached egg inside. There’s also the Acibechado Lobster Roll which was probably my favorite roll there, and of course, the Butter Krab Roll which is so good when dipped in that butter sauce. The service was also good. The food came out quickly which is the most important to me. Overall, would recommend coming to this place on a Tuesday or Wednesday night for a quick bite to eat.

I’ve been here twice now and it’s always a great experience! The atmosphere is lovely, the food is excellent, and Hipolito always provides outstanding service.

Highly recommend the butter krab roll!! This was seriously so flavorful and filling 😍 I also got the Rockshrimp Tempura which was a perfect balance of spicy and sweet. (they have $12 rolls Tues/Wed) pThe place was quiet, my server Chad was phenomenal, and the outdoor seating was just so cute. Glad this was my first sushi place visiting Miami!

I work next door and I love coming to this spot. I always get the skirt steak. They have dipping sauce that comes with the meal and it seriously is the best steak and sauce combo. I get it every time. Also, the service is great. Very welcoming place and staff is on point. Hipolito, was my server and he is the best. Definitely get in his section and he will give a great overall experience.

This place is amazing and super consistent. I have been comming for years and is one of my favorites in South Beach. Mary our server, its also outstanding. Pubelly sushi is always a great choixe

Being 100% real, if you’re not from Miami, and you’ve had sushi in LA/NYC/abroad, you’ll think Pubbelly sushi is akin to store bought sushi available at Publix .. or Whole Foods.. and that’s being generous The service was great. Challenge is the general quality of fish for most of the fast casual sushi spots in Miami. It’s pretty crap If I was to go back, I’d stick to ordering the edamame and the miso black cod. The rolls etc.. not so much :/

I'm stupid glad we slid thru this spot for breakfast. We were there on a Friday morning, so it wasn't crazy crowded, but I can easily see how it would be. The layout is nice and open, where you can see the bakers baking from your table. There's also a nice coffee/takeout counter up front. Our server was very attentive, and as I always appreciate, she made us feel at home. The menu isn't crazy extensive, and that made ordering a lot easier. I went right for the French toast. Just a couple thick slices of fresh-baked bread brought together into one big ol' slab of decadence. I'm gonna describe it just like it's written on the menu, "Brioche dipped in Vanilla Bean Custard, layered with Florida Pecan Butter, Crème Anglaise, Blueberry Coulis, Whipped Cream & ZTB Farmhouse Lemon Thyme", yeah, all that and then some. It was so deliciously rich I couldn't finish it all in one sitting. We also had the Egg Platter with two eggs, crazy crispy delicious smashed potatoes, labneh, pickled onions on top of fresh avocado, marinated olives, and spelt sourdough. That was fresh and impressive as well. I had the hibiscus lemonade, and it was worth the words I've heard describing it, "Awesome and alone worth the visit". All in all, I was very pleased with this spot and would recommend visiting. If I lived around there, it would easily become one of my morning treats. Oh yes, the restrooms were very clean and well-equipped.There are two individual rooms (is that the right word?).

My husband and I ordered breakfast — one egg platter and one avocado toast. The taste and quality were great, but the bread portion was disappointingly small, especially for a bakery. This was particularly surprising with the egg platter, where the bread came as two tiny strips alongside the labneh — not even equal to a single slice. The bigger issue, however, was the service — slow, inattentive, and unfriendly. Aside from the hostess, no one seemed interested in engaging with us. It took a while for someone to take our order, even longer for the food to arrive, and no one checked on us afterward. When we finally managed to get someone’s attention for the check, it was handed over without a word, barely any eye contact, and certainly no thank you or goodbye. Perhaps the mandatory 18% service charge has something to do with it — if the tip is guaranteed, there seems to be no motivation to provide decent service. Overall, while we really like this place for its baked goods, we won’t be returning for dine-in. It seems better suited for grab-and-go, or for picking up their bread at Whole Foods.

Incredible bakery in the Wynnwood area of Miami. I have been looking forward to going to this bakery for a while based upon it’s reviews, and the food is amazing. Large on-site bakery produces some unique items and fresh bread. I had an almond croissant that was very good. Highly recommended.

Excellent food and service. Nova bagel and egg platter were 10/10. Very crowded but worth the wait for a table. The service was fast once we sat down. We would return again.

I have heard so many good things about Zak The Baker over the years but after trying Zak The Baker for the first time, I honestly don’t see what the hype was about. I’ll go into more details below: I went to Zak The Baker for a weekday lunch and was seated with minimal wait. It took a few minutes for a server to greet me and the service was overall pretty cold. The restaurant has a mandatory 18% service charge and the staff didn’t seem to care about providing good service because the gratuity was already tacked on to the bill. I ordered a Cold Brew Coffee ($5.50) to start. The coffee was good and locally brewed in Miami. The server advised they only have Whole, Almond, and Oat milk for creamer, pretty limited in my opinion for the cost of the coffee. For food, I loved the variety of fresh and locally grown items. I wanted to get the Caesar Salad but add a protein, and the server advised they can’t add proteins to the salad because “they are a fully Kosher kitchen and restaurant” and he seemed to get an attitude about it. The restaurant doesn’t advertise themselves as being a fully Kosher restaurant or I would have never come here as I don’t have a need to pay a premium to dine at a fully Kosher restaurant. The server advised the only protein they could provide was Salmon and it would be prepared on a separate plate. So I opted on spending less and getting the Tomato Bisque and Grilled Cheese ($15). The tomato bisque was really good, the sandwich was average and the servers completely disappeared after my food arrived and I left as soon as I flagged someone down for my check. My stomach was messed up later in the day after my meal so I’m not really sure about their food preparation at the restaurant and won’t go back.

The great thing about Zak the Baker is how they keep prices low while still using high quality ingredients they even harvest from their own farm! Extremely affordable which is amazing for Miami, especially in Wynwood. I had a sandwich for $12, honestly…you can’t beat that.The servers knew what they were talking about, super knowledgeable ,made the whole experience really smooth & welcoming. The space is bright, cozy, and it’s the kind of place that reminds you why simple, honest food can feel special. My experience was nothing short of exceptional . The best part was taking home a box of pastries to share with my family, you can really taste how fresh they are . Definitely a Miami gem .

The display case was filled with the most beautiful, masterfully made pastries. We were tempted by them all but settled on a bagel since we were visiting—if we lived here, we would have gotten a loaf for the week! What we got: - Nova Bagel 3.5/5. one of the better meals I had in Miami! The pickled onion was a colorful touch. The bagel itself was ok. - Frisee Salad 4/5. in dire need of veggies on the trip. hit the spot with its freshness. I liked the amount of dressing it came with but my partner felt it was too drenched and overwhelming. I’m sure if we got other pastries, they would have been fantastic! We arrived at 11:30am on a Monday in June and had no wait! After we arrived, the place was quite busy with people coming in. The staff was polite and they said that a few people cover an area so they support each other. The glass, open kitchen was gorgeous and fun to watch the busy staff prepping for the next day’s baked goods.

Absolutely loved the ambiance. I absolutely loved the string lights. It really set the mood. Easily my favorite cocktails in Miami. Very smooth with sweet and delicious flavors. I would absolutely want to come back again.

Went on a Wednesday night for cocktails based on the recommendation from Reddit. The ambiance is definitely the highlight of the place but the cocktails just average. Had the Toro Rosso (couldn't taste the watermelon), the Oaxacan Sling Blade (couldn't taste the pomegranate or pineapple), and Down the Rabbit Hole (which was just OK with the ginger). The drinks weren't liquor or flavor forward which, when people recommend a cocktail bar, I expect the drinks to be (one way or the other). We got the guacamole and asked if they could make it spicy, but they said they couldn't which makes me think it's not freshly made (and chips were a bit salty). Overall an OK place for drinks (wouldn't call it a cocktail bar) with great ambiance.

I went when it was pretty chill and I was solo. I liked it! My drinks were FANTASTIC. Aldo (I think that's the spelling) was my bartender. I sat outside near the pool at a table. Obly wish was that there was a waiter on a Friday night, but I had my seat and no one took it when I went back to the bar. I hear it gets packed after hours which makes sense. People were definitely coming as I was making my exit.

Their mixed drinks were good, specially a blue one. Great atmosphere and music was good. Disappointed they wouldn’t bring out food literally 1 minute after the kitchen closed, and they also don’t have Buchanan

We visited the joint during happy hours. There were no servers, and we had to line up at the bar to order food. The bartender was very friendly and helped us with our orders. Although the food quality was so-so, but the drink was delicious. I ordered a cocktail, and it was super refreshing.

Came here because it was #32 Best Bar in NA 2022… not sure how it made the list. Yeah it’s a cool casual concept for a bar with a yard/pool. But that shouldn’t be enough to make a ranking… The service was non-existent. Two waiters for the huge area is way understaffed - after 15min of waiting I had to go to find a waiter myself. The drinks took 15min to make. The taste of drinks was just ok… had the Reese Old Fashioned and Tropical storm. Would give both 5/10. The atmosphere is cool though for a casual night out. Not a fan of mandatory 20% service surcharge. Despite it being a standard in Miami, unfortunately.

Drinks are amazing. We have been coming here for 7 years and the menus are inventive and changing. The bartenders Lucas, Juan Jose are fantastic and give great recommendations and service.

What’s not to like about this small, quaint restaurant? The service was lovely. From the moment we walked in, we were greeted by the host and promptly seated for our reservation on a Monday night. There were a couple of tables dining already, but plenty were still open at 6:30. My two friends and I came in for the MIAMI Spice menu. We were pleasantly surprised to find that most of the menu was available for the selection of the appetizer and entrée. However, the desserts were limited to a choice from a selection of three. We also had to order all three courses upfront. We ordered the deviled eggs, the lobster linguine, and the crab cake as our starters and shared them. All of them were delicious in their own way. Truly, I would’ve been content with the lobster linguine as my main course. For my entrée, I ordered the lobster roll with French fries and broccolini. I adored the citrusy flavor of the lobster, as well as the little kick from the broccolini, and was delighted with the quality of the French fries—golden and crispy. For dessert, the Key lime pie was my favorite of the bunch; however, that was a dissenting opinion. (Everyone else agreed that the bread pudding was the standout.) I will say, I was a little confused about parking because it looked like there was a sign indicating parking toward the back, but I didn’t see anything. So, I opted for street parking, and there was plenty available at that time—although it looked a little sketchy. However, once I parked and entered the restaurant, I quickly forgot about that.

fresh oysters amazing service the only thing is it's a bit noisy but not in a bad way we arrived a bit late And the service was great great selection of oysters do not skip on the scallops with polenta and caramelized onions, also try the octopus really good not only well presented but everything delicious. again everyone customer service was superb

You can immediately tell that this is a chef-driven restaurant the moment you walk in — it becomes clear right away. Both the cozy atmosphere and the way they present their seafood dishes are truly impressive. Although I wasn’t a big fan of the Lobster Linguini, the Charred Octopus is an absolute must-try. It was one of the most tender octopus dishes I’ve ever had in my life. It’s definitely a great hidden spot for a date, though I highly recommend making a reservation in advance. If you don’t get a table in the main dining area, the seating in the back section isn’t quite as enjoyable.

This restaurant is a whole vibe. The food is amazing. I had the octopus, the oysters, the lobster roll, and the deviled eggs. 10/10. Don’t even get me started on the dessert. All around amazing. The service provided by Freddy made the whole experience. He recommended dishes, wine and the dessert as well. Very attentive. I loved this place. Freddy deserves a raise!

Mignonette is a favorite neighborhood joint & recently stopped in during Miami Spice. The deal is incredible as you can practically select from the entire menu rather than a restricted menu. For a 3-course meal, the portions were substantial and we both brought leftover sides home. We really enjoyed the lobster linguini & crab cake appetizers! Being from New England, I could skip the lobster roll but the diver scallops were fantastic & favorite veggie side was the braised cabbage! We will be back soon!

I’m not sure how on earth this place got any Michelin recognition - my meal here was the most disgusting I’ve ever had in my life. Publix buffet food would have been better. I urge Michelin Guide to re-evaluate this place. I also urge Miami Spice organizers to exclude them from next year’s restaurant roster because what they provided was absolutely false advertising and a complete rip off. Let’s start with the fact that they falsely advertise on the Miami Spice website that you can choose ANY appetizer or entree from their menu, no exceptions. FALSE! It was only when we sat down that the waiter informed us that any steak or seafood towers were not included and that there would be a $20 upcharge on other items, essentially eliminating half their menu. Now, if like me, you drove half an hour thinking you were going to order steak or something else fancy, you’d be sadly disappointed. First, let’s talk about how it took the waiter 20 minutes to take our order while I was starving, and one full HOUR before any food would arrive at our table. I ended up ordering the scallops for an appetizer and it wasn’t scallops plural, but one tiny smooshed undercooked slimy scallop. See pics. I saw our neighbors order the same thing and they got two scallops because they weren’t doing Miami Spice. So they were definitely penalizing and jipping you for actually doing the Miami Spice menu. Hey Mignonette, if you are too cheap to participate in Miami Spice, then don’t do it at all. Then as my entree, I ordered the Grouper w potatoes and Brussels sprouts. I’ve had lovely grouper before (light and flaky) and this was not grouper. If it was, it was the most cardboard-like, tastless, frozen and reheated piece of garbage I’ve ever tasted. I could barely choke it down as hungry as I was. I didn’t think anyone could mess up fingerling potatoes, but Mignonette managed to - the potatoes were undercooked, rock hard and yet also at the same time drenched in cooking oil which tasted like lighter fluid. The Brussels sprouts were equally heinous! Rock hard, uncooked, yet also soggy in cooking oil that hadn’t been changed out for a week. Not sure how they managed to burn the outside of both the potatoes and sprouts to a crisp, but have it raw on the inside. My mom’s snapper was slightly better and I wish I had ordered that instead. The final slap in the face came with dessert. A carrot cake, the saddest, tiniest sliver of frozen store bought carrot cake I’ve ever been served, lacking any taste, not containing any walnuts. Another piece of cardboard masquerading as dessert. Actually, I should say that I’ve had grocery store carrot cake 10x better. Zero ambiance. Looked like an abandoned storefront from the outside with a shady and unsafe gravel parking lot in back. No proper signage outside, I couldn’t even find the restaurant door. Both dining halls were headache-inducingly loud. The floors were so sticky your shoes would stick. Bathroom was something out of a horror movie - absolutely disgusting, I kid you not. I wish I had taken a picture of the toilet seat, which was discolored yellow and pink from 30 years of stains. A new toilet seat costs $17! The managers/owners of this place should be ashamed of themselves. In a city like Miami, in a neighborhood like Wynwood/Edgewater with so many great restaurants, how can they serve this atrocious food in a filthy establishment and have a Michelin mention?!? It’s mind boggling and they must have paid for the fake reviews. I left hungry, angry, and disappointed. Take it from this Yelp Elite, save your time and money and take a hard pass on this place. If I could give it zero stars, I would.

Wow. Thats the only way to start this review. Food was excellent. Service was top notch thanks to Ivan. If you love seafood, this place is a must. I had the seared scallops, wife had the grouper, both were excellent dishes. We had three appetizers; the spicy lobster bisque was delicious, the clams casino with bacon wow, and the crab cakes with Worcester butter sauce were incredible. But honestly it’s the ending that has blown us away. THE key lime pie is the best you’re ever going to have anywhere in the world. We’ve had it in so many places but nothing comes close to this pie. It’s 2pm the day after visiting the restaurant and all day I’ve been thinking of going there just for a piece pie and a glass of white wine. We look forward to visiting again. We tried several Miami Spice restaurants this year but Mignonette got it right. Pick any appetizer, any entree, any desert for the standard $60 everyone in the city is offering. The fact we got to chose anything we wanted made a huge difference.

I went here for my birthday yesterday and it was amazing! The food was delicious, the waiter and waitress were very pleasant and accommodating, and the experience was very enjoyable! May come here again in the near future.

This is a stylish, sophisticated restaurant that will satisfy both steak lovers and everyone else. Tucked away behind a wall of greenery on busy Fifth Street, you'll feel like you're in the tropics as the gentle breeze comes through the open windows. Everything we ordered was wonderfully done, from the ribeye and NY Strip steaks to the pistachio pesto pasta and the duck rags pappardelle (how unusual!). Side dishes we can heartily recommend are the crispy Brussels sprouts, the burrata with peaches salad and especially the homemade sourdough break with labneh for dipping. The staff was friendly and helpful. It couldn't have been a better night for all!

Amazing food at fair prices for an upscale restaurant. The flavors were so good and the Flan for dessert was mouth watering. Our waitress was so kind and was extremely helpful. Will definitely come back again.

Definitely the best meal we had in Miami and we've been to plenty of places. Great service, half the price of a steakhouse two blocks away but worth twice as much in quality. The steak was delicious and the dinning room has a lovely dark aesthetic.

Freaking Fantastic!!! Was it perfect? Nope. But the 5 ⭐️ rating remains because the main event proteins were such perfection, that its so so so well deserved. You MUST come here! Cocktails and wine were good, but not exceedingly delicious. Im picky. * Homemade Bread Fresh, warm ourdough bread came with labneh, za'atar * Grilled Calamari * Burrata * Prime NY 14oz Steak (med-well) * Butterflied Branzino The aforementioned items were 5 stars each, except for grilled calamari, which was 2 stars (rubbery and not enjoyable) Service was top tier, amazing Ambiance is chic and very well done. Modern meets industrial on the warm side. (If I had one critique its the missed opportunity to install black toilets, especially with the black finishes. Unfortunately the toilet is white.) Reservations are recommended. About the Branzino: crackle skin with velvety meat inside. Flavors galore without fussy sauces or sides. On its own, by itself is a winner! About Prime NY: typically I order steak that is medium-rare. In this particular case, opting for medium-well was absolutely perfect. The char, the outer crusty moments with the juicy inner meat was a huge win! No sauce required!!!!! No sides needed. I am shocked the prices for the proteins were so low! But the meal was incredible!

Our first time at a well reviewed restaurant. Service was great from Louda. I enjoyed the empanada. I wasn’t too crazy about the flank steak I ordered. It tasted very oily.

✨Another Great Time at Orilla✨ Once again, we had the pleasure of celebrating a birthday here, and this time it was for my brother. From the moment we were greeted by the lovely hostess to the warmth of our table, we had such a wonderful experience. Our waitress, Ludo, brought such a positive energy and offered fantastic suggestions; she practically crafted our entire meal, and every dish was exceptional. My Branzino was simply a delight, complemented perfectly by the fresh tomato salad, and the steak was incredibly juicy. And the drink she put her spin on was so good I have forgotten the name but it had Mezcal and it was somewhat sour but sweet! The birthday dessert was such a thoughtful touch, just the right amount to share. We had an unforgettable time, and I definitely plan to return, especially considering how well we were treated. Oh, and I can’t believe I almost forgot to mention the Hot Bread—it’s a must-try, and I promise you won’t regret it!

​Well, I finally got to visit this restaurant. I was in town for work and this place was highly recommended by multiple people. I wanted to have the entire sit down experience, but the place was packed! The ambiance was good and it felt like you were at a family reunion. I ended up ordering a Cuban Sandwich from the takeout window, since the wait time was going to be a bit long and I was in a hurry. 5 Minutes later, I got my sandwich, handed over by the owner. I told her it was my first day at her establishment. She welcomed me and hoped I liked the food and to come back when in town. She was super nice and humble. No wonder she is like a legend in the area. The sub was delicious. It had the perfect balance of ingredients and the bread was super fresh and crispy. I will definitely go back when in town. I was told the pan con bistec was fantastic and the ropa vieja was outstanding. Heck, I might try both!

As always Enriquetas does not disappoint. Good service, and thankfully we found a seat in the breakfast bar area. Quick service. We had a shot of espresso and for breakfast an egg sandwhich and turkey sandwhich. I had totally forgotten how big they are. Highly recommend you arrive before 11am as the pricing changes.

Amazing diner that offers one of the best Cuban sandwiches you can find in their Double Cuban! Stacked high with a chopped pulled pork. It is very big and can easily be shared if you do not have a large appetite. It is so delicious, that it is crave worthy. Staff is very nice, attentive, and the atmosphere is casual. Would definitely recommend and visit every time in Miami!

The best Cuban sandwich ever!! Get the Cubano Doble sandwich. The owner and staff were lovely.

Simple, no nonsense and tasty food. Something that’s quite frankly in short supply these days. Better than 99% of all the “Chef tables” you’ll find in this city. And much much cheaper.

Cuban soul food for the soul is on the menu at the family restaurant que tienen el sabor. The breakfast special is completo, the Bistec a Caballo (eggs on horseback - palomilla steak with onions, grilled ham and lime) with fries is fantastic! Sandwiches are a can't miss, including one of Miami's best Pan con bistec (steak sandwiches) and the Pan Enriqueta, una tortilla encebollado (an onion omelette) con queso suizo, jamón, tomate y bacon (Swiss cheese, ham, tomato and bacon) which is a VERY filling option. Lunch specials are can't miss classic prepared Cuban lunch-dinner items. Only open Monday. Thru Sat. for breakfast and lunch, so don't try to brunch this spot.

If you're looking for a true taste of Cuba, this restaurant is an absolute gem. The flavors are rich, the portions are generous, and every dish feels like a homemade meal straight from Havana. From the perfectly seasoned ropa vieja to the crispy, golden tostones, everything is prepared with love and attention to detail. What makes this place even more special is the owner Enriqueta an incredibly kind and welcoming woman who treats every guest like family. Her warmth and hospitality make the dining experience feel even more authentic. Whether you're a Cuban food enthusiast or trying it for the first time, this is the place to go. Highly recommended!

Are here multiple times this week while staying at the Marriott Stanton. The house salad was delightful - I could drown in the dressing. The lamb was delightful. Spicy tuna was so fresh. The tempura sweet potato was a great add on. Loved the spicy tuna crispy rice (could use a little acid… same with the Brussels. They were perfectly cooked with the best texture but just slightly lacking in acidity / flavor). Otherwise was one of the best, fast, and delicious food I had while in Miami!

Anytime I can get good sushi, I’m on it! While in Miami for a cruise I found out there was a very highly rated Japanese restaurant (two actually) in the Marriott located next to my hotel. One of the restaurants is a small Omakase style place with two seatings each evening, and it was booked, so I tried their sister facility, Azabu. I was definitely not disappointed. Started out with a couple of dishes from their “Kanpai Hour” (happy hour) menu. The edamame tasted great, and the miso soup was flavorful, if a bit too salty for my taste. The Robata Hamachi Kama though, was truly outstanding! Among the best I’ve ever tasted. Crispy where it needed to be, buttery soft everywhere else. The ponzu sauce served with it was excellent and flavorful. But wait, there’s more! 😂 Got the Toro flight, which consisted of a trio of buttery Toro tunas. Each variety had 2 good sized pieces, and I think the Chu Toro was the best of the bunch. I also ordered Unagi nigiri, which was good, but not the best dish of the night, as it was a little bit dry. Finally, I had the scallops, prepared gunkan style, which were fresh and flavorful. There is a lot of competition for good sushi restaurants in Miami, but this is definitely a place. I’m going to visit again.

Trying out the Miami spice menu. The spicy tuna was my favorite over all. The hamachi jalapeño gave off a fish smell and barely gave flavor. The salmon crispy rice honestly was disappointing with flavor and how long I need to chew to finish it. The tofu avocado salad was surprisingly good and flavorful full. The wagyu hunger steak cooked to temp very tender but added salt after cooking just to drown it in teriyaki sauce. The salmon Chan Chan yaki was just missing in flavor like it was there but just missed it. The steam rice was honestly just sad. I’ve had better at a small Chinese takeout. The tiramisu isn’t a tiramisu so don’t call it that. And matcha anmitsu was interesting. Over all it was different experience but not one I wouldn’t come back to. But the waiter has been the best I’ve had in a very long time. Very attractive and always asked after each course how was it which is something I’m not asked anymore

The food was outstanding we ordered a 60$ set menu which was super good and worth the money, the dessert was super amazing brings me back home to Asia, the wagyu was super soft and juicy, the brussels sprouts was really good, hamachi yuzu as well was superb and thank you to our server Diego super nice and professional. Will definitely come back if we have the chance

I’ve been in Miami for 11 years and Azabu has been on my list the entire time. Sadly I had never come. Until now! And my only regret was not Coming sooner. My husband and I dined for Miami Spice and had the best experience and best server - Coco (aka Xiomara) and she was incredible. She was kind. Attentive. Professional. And she was still new on the job (she’s a keeper for sure). The Japanese-based foundation of this culinary experience was divine. The spicy tuna roll, the tofu appetizer, the mushroom tempura, the steak, the salmon, the desserts. Everything. Soooo good! Highly recommend and so grateful we finally got to experience this Miami hidden gem.

Let me just say—wow. Azabu absolutely blew me away. I visited with my family, and from start to finish, everything was prepared with intention and care. Each bite felt like a journey; the flavors and presentation beautifully honored Japanese culinary tradition. The staff was both professional and warmly welcoming, making the experience even more memorable. We ordered the Hamachi Yuzu, Spicy Tuna Roll, Teriyaki Brussels Sprouts, Chocolate Terrine, and Nagoya Salad—and every single dish was perfectly cooked, thoughtfully seasoned, and absolutely delicious. The ambiance? Intimate, elegant, a perfect dining experience.If you’re thinking about dining here, don’t hesitate—just go. You won’t regret it. Having dined all over Miami, I can confidently say Azabu is in my Top 3. A true gem.

Great food. Friendly staff. The wagyu hanger steak was the star of the show. The restaurant is located inside a hotel but has a very lovely ambiance. They also have a small kids menu as well.

Great for a neighborhood fast food chain in Brickell. Service was quick, food was good with plenty of vegetarian options and great specials on margaritas! Indoor and outdoor seating available if you choose to eat there out of paper plates.

I was looking for a restaurant that had vegan/vegetarian options for lunch, and a friend recommended this place. When I saw the menu outside, I had to give it a try. I ordered the Cauliflower burrito. The burrito was amazing! It was full of flavor, and they had a spice bar to add additional spices. The staff was very friendly and explained the specials. Next time I'm in Miami, I'll definitely come back.

The food was okay and served quickly, though not very hot. You can see in the pictures what we ordered. The person taking orders didn’t seem very motivated—maybe they were having a bad day. The place itself was fine in terms of cleanliness. Overall, it’s decent, but I know better spots to eat tacos in Miami.

Good tacos just not large portions. The shrimp tacos only bring 2 shrimps per taco so wouldn’t order again instead I’d recommend the quesadilla and other tacos. The guacamole is very good and their sauce bar.

Went hear for Taco Tuesday, 50% off selected tacos, but which ones I don't know? I the no meat carne asada and the carne asda ones, both full price. It would have been nice if they displayed what ones are half price. For the ammount paid It wasn't substantial, okay flavour wise but I wouldn't order them again. I will return and try something else as the place is clean, and staff are friendly.

We've been here several times although we live in Alabama. Every time we go out of port of Miami for cruises we HAVE to come to Coyo Taco. It's always fresh, portions are huge, everything on the menu is amazing!! 😍😍😍

Very delicious tacos. Loved the Grouper, shrimp, and beef birias tacos. Servers very friendly.

I recently visited this authentic Italian restaurant, and while the food was good, the overall experience didn’t quite hit the mark. The menu had a nice selection of traditional dishes, and my meal was tasty — the pasta was fresh, and the flavors were spot on. However, something was missing in the ambiance. It didn’t quite have that cozy, warm Italian vibe I was expecting. The service was friendly, but the atmosphere felt a little off, maybe due to the lighting or music, or just a lack of energy in the room. Overall, I’d still recommend it if you’re craving a classic Italian dish, but it didn’t quite make the vibe I was hoping for. Still, worth checking out if you're in the area!

The food was amazing! The Spicy Vodka Rigatoni worth the hype, is delicious.. but the stat tonight was the white truffle fettuccine… absolutely mind blowing 🤯. The service is excelent, everyone in the restaurant was super kind and helpful, from the front door to the guy in front of the bathroom. José, the guy that made out Caesar salad, was super nice, always with a big smile on his face. It was my first time in Carbone and my experience was 10/10. I will definitely come back.

Great food at this place. We had a late night reservation. Ambiance turns up a little bit after 11pm which we enjoyed. Food was simple but flavorful. They do bring out what they call “snacks” prior to your meal which consist of bread, prosciutto, vinegar flavored cauliflower and some smoked cheese. Be careful not to get too full on these items. We had a Caesar salad to start. I’ve had better at other restaurants. However, the spicy rigatoni is a must. It’s simple yet fantastic in flavor. I highly recommend the Dover sole picatta fish. It was amazing. For dessert, we enjoyed the carrot cake which was also really good. They also provide rainbow cookies on the house. It does get crowded so get your reservations in asap.

Carbone is an upscale Italian-American restaurant featuring a beautiful interior and impeccable, entertaining service. While the quality of the food is great, the overall experience felt somewhat average. The presentation during serving was impressive, but the flavors didn’t quite meet my expectations. The portions are generous, and they serve a nice complementary bread basket with pickled cauliflower and salami, which was a delightful touch. We enjoyed the following dishes: calamari Marco, Caesar alla ZZ, caprese, fennel salad, and double lamb chops. However, both pastas we ordered—the fettuccini con funghi and the spicy rigatoni—were average. Needs reservation.

Dining at Carbone was an extraordinary experience from start to finish. The spicy rigatoni was a standout, perfectly al dente with a luxurious balance of creaminess and spice that showcased true culinary precision. The veal Parmesan was equally remarkable—tender, flavorful, and enveloped in a crisp, golden crust with a rich tomato sauce that felt both classic and elevated. The fresh salad offered a bright contrast, while the complementary bread, along with the prosciutto and mozzarella, set an elegant tone for the meal. To conclude, the lemon cheesecake was light yet indulgent, its citrus notes providing a refined finish. Every detail was enhanced by the impeccable service of Kyle B., whose attentiveness, knowledge, and charm made the entire evening unforgettable.

We want to say how much of an amazing experience we had tonight at Carbone. Our server was knowledgeable and patient as he decribed the menu and the specials in its entirety as he guided us for our first time there. Apologies we forgot his name because the food was so MIND BLOWING…from the bread to the salami to the pass around Parmesan the dinner was amazing! Thank you so much to you and your team for sweeping my lady off her feet for her bday. When we go home to Brooklyn we’ll tell everyone that the MIAMI Carbone is the one to come to!

This place is a real 10/10. Amazing ambience and service. So nice inside. The best bread basket I’ve ever had with garlic bread, tomato bread and plain. The cheese too. Don’t eat too much here or you’ll be full. Cesar salad is made table salad but is pretty standard. The spicy rigatoni is a must. Simple but warm and hearty. Get a slice of cake for dessert too. Eating inside is a must if it’s your first time.

I always love trying out a new restaurant and this one just opened a few weeks ago in Miami Beach. It's definitely a good choice especially if looking for healthy, fresh options. As it is really new they are still working out some things. I ordered the matcha pancakes and they never came out...but if in the area I would go back for those and a few other dishes I have my eye on. Sat outside which was nice but the took a photo of the inside the share as it had a good vibe as well.

Awesome little spot for brunch. Love an organic restaurant. We had the papaya with tahini and bee pollen and cacao nibs; what an innovative and tasty dish! We also enjoyed the kombucha fermented oats. Super cool. They also have more standard offerings like avocado toast. The coffee was also delicious.

This place has the best açai in all of Miami, but the new remodel sucks. It looks like an evening place and it has an evening vibe but it’s only open till 3 PM and the food is very morning-organic-Café brunch. They should change it back to a café beach vibe because that’s what you come here for and that’s what the food is.

Yummy food! Breakfast burrito is the bomb. Vegan burger was great, but I was hoping for something a bit more dense and flavorful. Still great, though. Great ambiance and super friendly service. Prices are a bit steep for my bank account, but it’s just right for the “average” South Beach/Miami resident living close by.

Fantastic breakfast and lunch place in the best part of South Beach. It's quite overpriced (or small portions however you like to see it) but in exchange one gets to eat healthy and clean organic food in an again clean, beautiful, bright and comfortable setting with proper napkins. By the way, a lilikoi is a Hawaiian fruit, which, oddly, I don't think they serve!

Enjoyed my breakfast here. Egg with avocado toast and salmon toast was delicious. I also enjoyed the homemade banana bread with tahini sauce. Prices are high for breakfast but worth the splurge. I like the atmosphere here. It's quiet and the staff are friendly.

Nice quiet spot to have breakfast and lunch. Friendly staff. Self serve water in mason jars. Plenty of healthy options. Salads are very big. Be careful with papaya it comes served w a soup of tahini. We thought it would be more like a decorative drizzle across. Because of diet restrictions had to pour out the dressing. Beautifully decorated and will be back again. Desserts look interesting but didn’t try any this time.

This is a taco place was expecting it to be really tasty because is all they have to offer but the beef was hard the fish wasn’t good and the chicken was dry then had the churro and that was hard as well . Going to have to continue my search for a good taco place because this one is not it . Also the place is hard to find unless you are staying in the hotel that is in , and the street is under construction so the area doesn’t look good at all .

This is such a hidden gem. I was lucky enough to experience this each of the two days while I was in town (take out and dine in). The staff were extremely friendly and made everyone feel so welcome. My friend, who is dairy free and gluten-free, had so many options, which was incredible. The food was spectacular, with my highlight being the Mahi Tacos. I am still dreaming about them a week later. I wish I was in town longer so I could have eaten their entire menu. If you're in Miami Beach, this is a must eat!

We absolutely loved the tacos! So much that we came back the next day for more. I think it was $5-$6 dollars per taco but totally worth it. The meat is marinated well, meat was tender, and the tortillas were great! The sauces were also really good. The green sauce was pretty spicy, but had a super good flavor. The churros were also super yummy. We had low expectations and honestly expected amusement park level churros, BUT they were totally next level. The texture was perfect and the chocolate sauce was so good I could have licked the cup clean.

After a cycle along the beach this was the perfect spot to get lunch. I can see why it is in the Michelin guide - the tacos are amazing and the home made blue tortilla chips are incredible. Great ambiance too.

Really disappointed with the menu change. It used to be so good. I came for the mahi taco which is now cobia cooked in BEEF tallow. Thankfully I noticed the fine print before it arrived. The totopos are also now cooked in beef and they got rid of the queso(?!). Even though it wasn’t busy my elote took a while to come out and when it did it was cold and not as flavorful as it used to be. Now it just tastes of chipotle mayonnaise and mediocre cheese. The shrimp in the taco were dry and salty. Such a bummer. I hate when things change for the worse. I was glad to see the QR codes were gone and they had actual menus. But when will we stop being given heavily iced water in single use plastic?

1.18.25 We stopped in for margaritas and tacos as a quick bite. This is such a cute and casual place with indoor and outdoor seating. While we were here, it was under construction, so we could not access it from the beach. The tacos taste and look amazing. It's that "eat with your eyes" thing. And the margaritas with a spicy rim are just perfection.

The tacos & quesadillas were delicious! The vibes were fun and relaxing, and the employees we interacted with were great. I would definitely go here again

Expect the French culinary very buttery very creamy, wine pairing did not really enhance the flavors of dish. Although wines are good quality just probably not quite the pairing for each dish. Beautiful presentation but it’s lacking a clear theme. Everyone was very friendly and attentive! Ambience alright! The stairs has a funky sweaty smell! Our second time in this restaurant it’s a two Michelin here in Miami, for a two they need to step up more.

Dining at L’Atelier is truly an experience of its own — and it’s easy to see why it’s the only two Michelin-starred restaurant in Miami. From start to finish, everything embodies perfection: the atmosphere, the precision of service, and above all, the exquisite food. Each dish is a masterpiece of flavor and presentation. The ingredients are of the highest quality, prepared with impeccable technique and an artistic touch. Every bite feels carefully orchestrated to deliver balance, depth, and pure delight. My absolute favorites were the Langoustine, delicate and perfectly executed; the Kampachi, fresh and bursting with flavor; the Wagyu, beautifully tender; and the Bison, an unforgettable combination of rich flavors and elegant textures. Each dish showcases the restaurant’s ability to turn fine dining into a sensory journey. The service deserves equal praise — attentive, warm, and deeply knowledgeable. The staff makes you feel like a welcomed guest, not just a diner. If you enjoy more interaction and a view of the artistry behind the dishes, the counter seating is perfect. For a more intimate and private experience, especially for dates or special occasions, the high tables are a wonderful choice. If you’re seeking culinary excellence in Miami, LJR is simply unmatched — an extraordinary dining experience worth every bite, and unforgettable from start to finish.

Had high expectations for the only 2 star Michelin restaurant in Florida. Unfortunately, our experience was just okay. Considering other gourmet restaurants we've eaten at, we found that the flavors, preparation, and presentation were underwhelming. Very small portions. Service was highly attentive and friendly. Definitely not worth $800.00 for 2 people. We left questioning the validity of Michelin star ratings. Will not be back.

⭐️⭐️⭐️⭐️⭐️ Outstanding Experience from Start to Finish! Dining at L’Atelier de Joël Robuchon in Miami was an absolute delight. The food was exceptional — every course beautifully crafted with incredible attention to detail and flavor. You can truly taste the passion and precision behind the cuisine. What made the evening even more special was the impeccable service. The entire staff was attentive, professional, and incredibly welcoming. Their recommendations were spot on, and they made sure everything was perfect without ever being intrusive. A flawless combination of world-class dining and top-tier hospitality. Highly recommended, and I can’t wait to return!

A Gastronomical and a plating art experience . L’atelier is and remains a very special destination for the person looking for a special one of a kind culinary escapade .Yes it is pricy but if you go there with an open mind and if you are looking for a special experience this is the place for you and your partner . Every step of the experience is special .the service is attentive and well planned. The bread basket is very pleasant . The plates are served on time and reflect a special attention to taste and presentation. If you are expecting big portions and a value in the size of the meal this is not for you. This meal is a culinary experience and indeed if you avoid ordering a full bottle of wine and enjoy only a cocktail or one glass of a special wine the pricing of this special meal is justifiable. The Vegas location tends to be to have a more of a pleasant atmosphere and the service is more attentive. Even if we had to cope with a billing mistake as we were charged for a full bottle of cider instead for a glass .the manager was very hands on and corrected the mistake . I still strongly feel that this outfit is unique and even if people might find small flaws or might dislike and overlook some issues it still deserve its Michelin status . I would not recommend it for your everyday dining but certainly it is good to know that for a super special occasion Miami has l’attelier to offer and very few other cities do .

Had an incredible dinner at L’Atelier Joël Robuchon Miami! The staff were so friendly and attentive, really made the night special. Every dish was amazing — full of flavor and beautifully done — and the wine pairings were perfect. Easily one of the best dining experiences I’ve had in Miami!

I wanted to treat my hubby for his big birthday, so a two star Michelin Miami restaurant was quite a splurge! The restaurant is tucked away off the street with different types of seating available. All the seating choices inside, outside or bar area are so pretty or cool, so you can’t go wrong there. With guidance from our hosts, we chose a specific menu to try different things. The drinks were really unique & enjoyable. The staff was exceptional and gave us plenty of attention throughout, at a nice leisurely pace. They definitely made it a more exciting experience—they are FIRE! The plating was just gorgeous and artistic! All of the dishes were of exceptional quality ingredients, but not all were particularly outstanding. For instance, my fish was wonderful, albeit overly salted. The portions are perfect and they gave us THREE wonderful beautifully presented desserts for the birthday. We packed most to go after a preliminary taste, except the ice cream one, obvi! Some of the dishes weren’t of the same high standard as the rest, but none were below par. Ask the staff and pay attention to the particular menu pairings. Read carefully, discuss with your server/staff member and know what you are getting! Overall it is a lovely experience, with plenty of wow factor. However, I don’t think we will return, as we weren’t quite WOW’ed enough for another $500 meal here now that we have crossed it off the list. It’s DeFiNiTeLy worth a visit for a special occasion.

The croissant was so good! And the cappuccino! Overall the price is fair but that mini baguette prosciutto chess sandwich shocked with about $12 price… though my friend found it really delicious.

This bakery has amazing bread that we always make sure to come for out of our way. But as we purchased their cheesecake that cost (60$!) for a small cake - this is a bit much. But when we realized it wasn’t even baked inside - literally the cake was like yogurt inside - not what a cheesecake cake supposed to be. Not for 60$. The outside parts that were cooked - were good. And the kids ate cake anyway - but if you put such a price on your tiny cake make sure it’s good! O m disappointed

I visited this bakery based on a recommendation, and I’m so glad I did. Everything I tried was delicious—the croissant dough was absolutely spectacular, flaky and buttery in all the right ways. The only downside was the service. The girl who helped us didn’t seem too interested in answering our questions or explaining the different options, which took away a bit from the experience. Still, the pastries were excellent and definitely worth trying.

Stopped by true loaf after eating at Lucali's witch was an amazing experience! I had a difficult time deciding what to order. Since I'm visiting from chicago. I had to make my one choice count! I did. Got one loaf of banana bread with chocolate chips and walnuts, and two huge chocolate chip cookies. It did not disappoint. Banana bread was huge and weighed at least 5 pounds legit brought it back with me to Chicago lol...super soft amazing flavor the best part was it wasn't overly sweet same with the cookie. Only thing it was super pricey over $30 for the loaf and two cookies but it was worth it. 100% recommend!

Ok bakery. Won’t go back. Assorted breads, pastries, sandwiches. There were no donuts so that was very disappointing. I see posts for their great donuts and they didn’t have 1 donut. Hmmmmm. The chocolate croissant had very little chocolate. It was difficult to eat due to its large size. It crumbled apart terribly when I ate it. Beyond messy, and odd texture for a croissant. The overnight oats were good. The peanut butter cookie dipped in chocolate was just ok. Took one bite and didn’t want anymore. Weird texture for a cookie. All mush. Husband had a guava cheese pastry that he said he liked. I thought it was ok. I wouldn’t go back here. Too many other choices around.

This place is great! We have been to probably 8 to 10 bakeries and pastry shops in the Miami Beach area and this is the best one. It is just a small mom and pop operation in a very nice neighborhood with super good quality pastries, and bread.

If there was enough accessibility, I would give a five star rating across the board. Unfortunately, my daughter wasn’t able to choose her bakery item due to her being wheelchair bound and the entire bakery items being accessible for viewing for people at a height of at least five feet. She was not offered a paper menu and there was no board menu available for viewing. I chose a Madeline for her which was actually pretty tasty. I had the little rum cake which was moist and delicious. Please think of all your patrons when planning all components of your bakery and create a universal design that can work well for everyone.

The first time we walked in we were instantly drawn to the ambience and vibe. We decided to sit at the bar and we were delighted. The bartender shared with us the array of house infused gins and all about the delicious tapas style menu. We’ve been regulars ever since! The espresso martini is a must try- it’s like no other espresso martini you’ve ever had. And, don’t sleep on the food; highly recommend the Shishito peppers, octopus, and don’t forget the side of almonds and olives. The people that serve here are top notch, starting with the manager, Armando who’s always there to jump in and help and greet us and say hi! A must try for locals in Miami Beach and visitors!!

Delicious and good service! Only negative was we asked for a gin recommendation since the restaurant seems to have a lot of gin infusions and the server didn’t have one or offer to ask the bartender, they just said they didn’t know. Otherwise, food was very good. My favorite was the gem salad! Would recommend and come back!

From the moment we arrived, we were greeted by Armando, who radiated warmth and genuine hospitality. It wasn’t just us — everyone who approached the restaurant received the same friendly, welcoming treatment. He wasn’t only managing the front; he was everywhere — helping seat guests, delivering dishes, and making sure everything flowed perfectly. You could tell he takes real pride in what he does. We started the evening with cocktails at the bar — I highly recommend the Tropezone Negroni, paired with their complimentary almonds and olives. It set the tone beautifully for the night. When we moved to our table, our server K♥ (yes, that’s how he signed his name — love it!) was outstanding. He was friendly, engaging, and gave great suggestions without ever rushing us. His energy and attentiveness made the whole experience feel effortless and personal. For food, the Pan con Tomate is an absolute must — simple but done to perfection. The Dates and Mushrooms were also incredible, and the half portion of Paella was just the right size to share and packed with flavor. Everything was fresh, balanced, and beautifully presented. As a local Miamian, it’s rare to find a spot in this area that delivers both quality food and exceptional service without pretense. Tropezone stands out — it’s the kind of place that makes you want to come back and bring friends. Highly recommend whether you’re a local or visiting from out of town — this place is truly a star 🌟

Had an amazing experience at Tropezón Miami! The croquettes were full of flavor, and the meat paella was cooked to perfection — rich, hearty, and so delicious. Our server Mariano was cute, incredibly attentive and friendly, and Armando, the manager, made sure to make us feel so special. Beautiful atmosphere, excellent service, and fantastic food. Highly recommend

If I ever had to get drunk with Hemingway in Miami, this would have been the place to do it. Tropezón is the kind of place you keep coming back to, so much so, that I think I ended up there three different times within a 2-day span. The vibe is low-key but thoughtful, with just enough edge. K behind the bar makes the whole thing better, quick with the smile, quicker with the pour. The gin list is deep, and they know what to do with it. Their martini? Clean, smooth, and serious just an olive oil rinse and no theatrics. It’s a bar for people who don’t need to be told what’s good. No weak drinks, no attitude, just good taste and people who know what they’re doing. It's difficult to find a good Spanish gin bar in the states, but I felt like this one found me. Armando, and the rest of the crew provided fantastic service, excellent drink recs and amazing vibes.

Tropezón is hands down one of my favorite spots in Miami. The bartenders are phenomenal - friendly, knowledgeable, and always willing to help guide you toward a cocktail you'd like (we loved K - incredible bartender!!). The quality of their drinks is hard to find elsewhere in Miami and their gin infusions are great (try the sour cherry in a gin sour). Highly recommend!

Delicious food, wonderful view and breeze on the patio, and attentive knowledgeable service from Romane!

I'm in love with this restaurant and can't wait to come back here again. We were there just a few days ago for dinner. The food was fantastic and the decor is so heartwarming and cozy/comfortable! Even the dinnerware was special with 2 adorable coyotes handpainted on it to add even more charm to your dining experience. Everything has been carefully thought out to make this restaurant stand out from all the others. Pride of ownership definitely shows throughout. The service was outstanding by Leo, who warmly greeted us at the entrance and let us choose where we would like to sit and got us started with our water glasses, complimentary bread plate, and food recommendations. He was a gem and a hardworker catering to other guests also, but never forgot us. We also were impressed by the cordial and prompt service performed by Ximena. She was happy to answer all questions and also had great menu recommendations. Her smile was delightful! We both ordered the same things. For the appetizer, we shared the Baked Vacherin, which was just amazing! It was a crusty loaf of bread with hot baked cheese for the spread. So good! It came straight from the oven with steam rolling off the top of the cheese dish with honey that you dribble over it. I have never had that dish before but I want it again! For the main entree, we chose Pork Chop a la Creme. This was the Chef's kiss! I have never had such delicious pork chops in my life. Accompanied with their special creamy sauce and Polenta and greens. We were both nodding our heads at how delicious our dinner was. The portions were generous and we saved half to take home in order to save room for dessert. For dessert, we had the Traditional Salted Butter Crepe that we shared. It was wonderful with powdered sugar and creamy vanilla ice cream that melted over the crepe. We thought we died and went to heaven. Wow, what a great meal! Perfection. There was nice dining music playing and the guests were all happy and chatting. There is also great outdoor seating in the front of the restaurant but it was too hot outside to do it that day. We enjoyed our experience and will be back soon. We were lucky to park in the front on the street. I highly recommend this awesome restaurant!

Gave this place a second chance after a disappointing service experience ~2yrs ago. Everything was top notch, much more consistent with the very strong reviews that it typically gets. Food was excellent from start to finish. The main menu has many good options. We went with the Mussels and a green salad to start and finished with a 14oz Wagyu special which was very reasonably priced. Our server was very friendly, helpful and knowledgeable. We will certainly come back!

Just an amazing little French bistro. The food was mind blowing especially the burger which is apparently one of the signature dish. Service was really nice and attentive. I just love this place and will be coming back

Outstanding! Had a great experience here. Really enjoyed the duck tacos, baked cheese and the branzino. The space is cozy and the service was on point. Will definitely come back!

One of our favorite neighborhood spots! Silver Lake Bistro has become our go to place for a quick date night or an easy casual dinner. The atmosphere is relaxed but still feels special, and the food never misses. We love that we can bring our own bottle of wine it makes every visit feel more personal and fun. The burger, steak frites, and chicken are all insane perfectly cooked, full of flavor, and consistently amazing. It is the kind of spot that makes you grateful for great neighborhood restaurants. Friendly service, incredible food, and an easy comfortable vibe that keeps us coming back every week.

We are locals who live in the area nearby this restaurant and decided to give it a try after driving by it several times a week. I have to say that the service was great, very attentive even though we arrive near the closing time. The wine was delicious, as well as the food, which is why I was completely caught off guard when I decided to take a bite out of my dessert and instead bitting a COCKROACH that was on it. My boyfriend wanted to complain but since we work on the service industry I am really not a fan of creating unpleasant experiences to hardworking waiters who are not at fault of the unsanitary working conditions in which the food is made. We dined on 05/16/2024 and arrived at around 9:15 pm in case the management wants to fact check my veracity.

Came here for their infamous burger, and it was worth the hype! Best burger in Miami I’ve had so far. We also tried the heirloom carrots and veal meatballs per their recommendations and they were both excellent. Atmosphere is also very nice and the service was awesome (shoutout to Leo!) Looking forward to coming back to try other entrées.

We visited Queen Miami as part of my bachelorette weekend, and it was a nice spot for a special night out! The restaurant is absolutely beautiful—elegant, stylish, and definitely photo-worthy. The atmosphere was great, and the food was good. Partway through the evening, a gentleman came out and performed live music. The customer service was friendly and attentive. If you’re lucky, you might find street parking nearby. However, they do offer valet parking. Overall, it was a lovely experience and a great addition to our weekend!

Everything was absolutely amazing from service to the quality of food and drinks, the menu was superb and extraordinary Compliments to the chefs and everybody in between. I came here as a surprise for the Fiancé to celebrate our 10yr anniversary a little early being that it’s next month and when I say she was floored with how astonishing everything was. I truly feel like there’s no amount of words that can truly capture what is was like. For sure a once in a lifetime experience and we can not wait to come back and do it again!!! Thomas you are a class act and Merlyn we are so looking forward to seeing you again ❤️🙏🏽 Thank you for helping me give the most important person in my life a night she won’t soon forget. Already planning our next visit back to experience some of the best fine dining in all of Miami

The food was delicious and the service was excellent, especially for Miami standards. The music and live show were truly spectacular and made the night feel special. It’s not the best spot if you’re looking to have a quiet conversation since the music is quite loud, but it’s perfect for celebrating an occasion. The venue is also iconic, located in the historic Paris Theater, which gives it a unique charm.

We had such a wonderful time at Queen! From the moment we arrived, Laura, our server, made us feel completely taken care of. She was so attentive and warm, which really elevated the whole experience. The food was absolutely delicious, every dish was full of flavor, and the desserts were the perfect ending to the night. The atmosphere is gorgeous—trendy but still comfortable—and it’s honestly the perfect spot to come with friends for drinks and a great meal. We left feeling happy, relaxed, and already planning our next visit. Highly recommend!

Queen is an absolute masterpiece! One of the most beautiful restaurant spaces I have ever seen paired with excellent food and super unique entertainment! On top of it all they have an amazing vibe at night! A must when visiting Miami! 5 stars!

Queen is such a beautiful restaurant, not only capitalized from the historical Paris Theater but perfectly matched the vibe and honored what it once was. Today it is a fun experience with live entertainment every day, and aerial/acrobatics on weekends. The tall ceilings give you a grand feeling, that you seldom find anywhere else in Miami. The service is good, specially Tamara who knows how to take care of her guests, and has an amazing attitude.

The food was delicious and the ambience was absolutely stunning definitely a fun and lively spot to spend an evening. There was a bit of a wait even though we had a reservation we ordered some drinks before they called us to be seated, but overall the experience made up for it. Would definitely come back!

My initial experience at the original Itamae in the Design District was truly eye-opening, with exceptional food, flavors, and service that left me eager to return. However, I am not convinced that this new iteration lives up to its predecessor. While the food was satisfactory, it lacked the "wow" factor that distinguishes a memorable meal. Several dishes at the beginning were unnecessarily spicy, overshadowing their underlying flavors and detracting from the overall dining experience. Although the quality of the ingredients was high, I expected more creativity and flair at this level. We opted for the sake pairing, which featured some intriguing selections. However, the timing of the pours was inconsistent, and the portions were too small to fully savor the experience. It would have been preferable not to have to consider asking for more. On the positive side, the atmosphere and service were commendable. The staff was welcoming and provided clear explanations of each dish and pairing. The chefs and the sommelier were great. The challenge for Itamae AO is the fierce competition in Miami's dynamic dining scene, which sets a high bar. Currently, I don't feel a compelling urge to revisit. Perhaps with some adjustments to the menu, I might be enticed to return in the future.

Really good elevated Peruvian food with Japanese omakase influences. Service was impeccable. The lobster with gnocchi and shrimp broth was beyond incredible and the standout dish. Chef was very accommodating with gluten and dairy allergy which was very much appreciated. Great soundtrack playing too! Elevated cuisine yet not too pretentious.

Truly the best dining experience. Staff was absolutely amazing!! I lost an earring back and everyone was trying to help find it!! Everyone at AO worked like a well oiled machine. My husband mentioned his military service to Kat and she was so nice to give us a discount! If you have the opportunity please go.

Overall a great experience! The staff were super friendly and attentive, an exceptional customer service and they treated us VERY well for our anniversary. A couple of comment worth noting, though not significant enough to give them 4 stars: The first being the choice of music. Though I understand it’s the chefs “personal” preference, which I can respect, it was… interesting and completely different from what I was expecting. Not bad though! Second being the spiciness of the food. Although I personally enjoy spicy food, and none of the food was overly spicy in my opinion, my wife has a “softer” palette and found one of the foods a bit too spicy. No complaints though because I got an extra dish to eat thanks to that! Keep it up Itamae, we’ll be back!

Itamae is a cozy yet bold restaurant, with impeccable service, unique ingredients, and a strong sense of creativity. It was a delightful birthday surprise, especially because every dish brought something new and unexpected. The experience is made even more special by the seating format — a single omakase-style counter with only ten seats — and the fact that you can watch every dish being finished right in front of you adds a unique layer of engagement. However, some of the flavors fell short or were so overpowering that they overshadowed the main ingredients. This was noticeable in the four-dish combo featuring Hon Maguro, Kinmedai, Hotate, and Aori Ika. The seasoning was so intense that it masked the delicate taste of the fish and seafood. The same issue occurred with the Maine Lobster dish: although the sweet potato gnocchi and salmon roe played creatively and harmoniously, the creamy sauce overwhelmed all the other elements in a heavy-handed way. On the positive side, the Kanpachi stood out — the textures and flavors were intriguing and well-balanced. The Lucuma dessert, with its perfect consistency and a mushroom-shaped garnish on top, offered a delicious sweet-and-savory twist. Overall, I had a good experience — full of charm — and watching the dish execution was definitely my favorite part. That said, I’m unlikely to return, mainly because the heavy sauces weighed down the flavor profile of most dishes.

The most incredible dining experience we've ever had. Every detail was flawless, and every bite was unforgettable. A must-visit destination.

I’m SHOCKED!! I’ve followed this chef and his family since design district and this new version of the restaurant is unlike anything I’ve ever experienced. It’s nestled in midtown (Entrance through sister restaurant Maty’s) and you immediately walk in to an intimate experience with front row counter seating to the chef and his team preparing the food. It’s an 8 course meal with 17 small plates from the cleanser, variation of ceviche tastings, tea intermission and multiple desserts you leave feeling beyond satisfied. The meal was a story by the end we had eaten eel from Maine, the chef’s dad favorite mushrooms, and 42 day aged tuna. The team served in such a welcoming manner you felt like you were eating with friends, plus the touches of hip hop music and modern design made the space feel so relaxed and enjoyable. Definitely coming back!

Overall the tacos were good. Not great. The Al pastor was not good. The atmosphere is gross, it’s in some dingy hostel bar. They charge for a cup of water. There’s no service. You scan a QR code and hope your order comes out, yet they still ask for a 20% tip. This is not a place you drive to and go out of your way for. If you are coming in from the beach, worth a stop for tacos. But not an actual restaurant you would go for a meal. 3 small tacos will cost you $18+ we enjoyed the steak taco. The fish taco was just a chunk of fried batter. And the Al Pastor Taco had one tiny chunk of pineapple in the entire thing. So basically one bite with pineapple. The tacos were pretty dry, none had guacamole or sauce on them. Overall a decent taco but for anyone raving about these tacos, I have to question if you have ever had a great taco before ? Because these are definitely not great.

The blue corn tortilla chips are very tasty. They are made fresh daily. They are served hot and are thicker than traditional chips. The salsa, quest, and guacamole are also homemade and are very good. Shown in the photos are the asada, fish, and shrimp tacos on the blue corn soft tortillas. The restaurant is a neat find on the A1A (Ocean Drive/Collins Ave area. This was some of the best Mexican food I have ever eaten. The video shows the quaint place but leaves out the amazing food. The prices are amazing and Ala Carte.

Nice place for happy hour! Drinks are really good - love that they have skinny marg option. I don't think the totopos lived up to the hype from the reviews but the rest of the food did. Have to try a grasshopper taco for the experience. Street corn and sauce was delicious. Quesadillas were yummy too.

This place was incredible. The totopos were freshly made and the guac, salsa, and queso were great too. We had a variety of tacos and they were all fantastic. The margaritas were STRONG and tasty which I appreciated. Great ambiance. Kudos to the guy who is bussing tables, taking orders, and cooking the food. I hope he’s getting paid well.

This is a great place on Miami Beach. Excellent food and a great atmosphere. It's a bit pricey if you buy drinks, but the food is roughly 5 dollars a taco. Not bad without alcohol but it is a restraint on miami Beach, so no doubt the cost of operating is pretty high. It was definitely worth it. The tacos are stuffed full of your chosen fillings and definitely delicious. I eat a lot of food in my meals and one taco was enough for me. Will definitely be eating here next time in Miami.

Holy guacamole this place was fantastic!! The thick chips were super interesting and tasty. The texture was amazing… crispy with a soft center, hot and perfectly salted. The guacamole was out of this world good!! The tacos and corn were also very yummy! The service was also great! 5 stars all around!

I felt spoiled when I went. I really liked the atmosphere of the place and really enjoyed the people working. You can sit at a table and order with a code or walk in and order. They bring the food out to you. I got there shortly after 1200p on a Tuesday and there was one couple there. By the time I left around 115p it was starting to fill up. I got the lengua (fave), conchinita (second fave - and a recommendation from the lady that took my order) and al pastor (I've had better so I'm biased but they were still good) tacos. I gained the courage to try the chapulines. It was not my favorite and I'm terrified of all bugs...but just wanted to prove to myself I could do it. So try it when you go. Split one with someone just so you can say you did. It's and interesting flavor but in the end my brain prevailed and tainted the situation. I would definitely go back here. They were pushing the churros while I was there so I'm pretty sure those would be delish. Also saw a lot of people with elotes. Indoor and outdoor seating - get there!