The Charleston City Market is always a fun stop when visiting the city. There’s a little bit of everything here, so it’s easy to find souvenirs or unique gifts. Prices can be on the higher side, but that’s pretty standard for a tourist spot. On one of my first visits, a kid handed me a palm rose, and before I knew it, a man was chasing me down asking for $5—it gave off a bit of a New York street hustle vibe. The market is usually crowded and can get very hot in the summer, but there’s a small indoor section with food options, air conditioning, and surprisingly clean bathrooms, which was a welcome break.

Love shopping at the Charleston city market! Lots of great Christmas and birthday gift ideas! People are friendly and there is so much to look at. We also took an E-bike ride to the pineapple fountain and enjoyed sitting by the waterfront. Don’t miss a horse-drawn carriage ride around the city, in the evening, complete with spooky ghost stories and delicious restaurants all around. Overall, Charleston is a fun walkable city with lots of history and a fun vibe!

A beautifully designed market with a pleasant and welcoming atmosphere. Partially air-conditioned, featuring charming shops and stalls. The vendors are friendly, not pushy, and very customer-focused. There’s a great variety of products to discover, and plenty of good food options around the market. Definitely worth a visit!

A tourist thing in Charleston. You could buy some souvenirs and we got a really cute coaster and a meh magnet. Things are pricey but not incredulous. There is a callies hot biscuit to try. Some very cool art like metal art and real butterflies taxidermy. Went in pouring stormy weather but I can imagine a more laid back stroll at the market with a loved one would be nice. Not every stall is super different so maybe the nyc in me is spoiled and I am looking for novelty. The other thing would be if there were more snacks or bites to try. But overall decent. Not stunning.

The Charleston City Market is a fun indoor/partially outdoor shopping experience. It's easy to find souvenirs or unique Charleston gifts. Prices can be on the high side, but that’s standard in a tourist area, some vendors will haggle on prices. We were there mid November which was perfect for walking around, but if your there in the summer I would go early morning.

This is a must see, local artist, specialty booths and tons of Charleston charm. Had a wonderful time, bought a few Charleston Christmas Ornaments, a few pieces of jewelry and some gifts. The outdoor Market has air-conditioning for those hot days. Would recommend this as a place to visit .

Charleston City Market is a must see while visiting the city. The market is filled with artisans and vendors offering all kinds of goods. Everything from jewelery to food. The area around the market is surrounded by unique shops and restaurants offering a wide variety of food choices. The market is a fun way to spend the day looking for that one of a kind gift.

Stopped by on recent visit to Charleston. Nice place to sit and relax while walking thru town. Park is very clean and beautiful views of waterway. Pretty cool that you are allowed to actually walk in the fountain’s water. This is not a large area but again, nice to stop and take a break.

What can I say it's a fountain? And it works, it does have a nice view and surroundings. It's hard to get a very outstanding picture. Because there are so many other people standing around, and the only reason why I actually stopped is because my wife was all excited about seeing it. Period if you go, you'll feel safe.Everything's clean, just straight up.Good time, especially with all the trees down the walkways.

Couldn’t take many photos because my phone ran out of battery during the walk, but it’s such a beautiful place to stroll with a dog. Lots of people were running, walking, and biking while enjoying the scenery. I was worried the weather might be cloudy, but thankfully it cleared up, even though it was quite windy. The Pineapple Fountain wasn’t as big as I expected, but it was still worth seeing. I didn’t want to wait in line, so I took a photo from the other side, haha. The tree-shaded areas and piers were beautiful, and the vast wetlands with ocean views were stunning! Since it was Sunday, parking was free.

Waterfront Park is such a fun park to walk through or sit down in for a little bit. It has the most beautiful view of the channel, where, on a lucky day, you can see the families of dolphins surfacing to come up for air. Of course, it also has the Pineapple Fountain, and the other spray fountain (not sure what it's called) that the kids love to play in in the summertime. The only downsides are that if you're driving there, parking can be a little hard to find, and it can be VERY muggy in the summer. Other than that, I love simply sitting in Waterfront Park and taking in all of the beautiful scenery.

Beautiful and free to roam day or night. Lots of nice displays of monuments, art-sculptures, and beautiful homes. Great walking trail with piers to enjoy the water or fish. Lots of open green space to enjoy and a playground for the kids.

Very beautiful! Great spot to visit! It’s really awesome to sit on a swing and watch the ships go by. If you’re driving a car, there is a parking garage very close by. It’s also not too far from Market Street which is great.

Waterfront Park is one of Charleston's most popular places to unwind. This ten-acre park overlooks Charleston Harbor and Cooper River and offers waterfront and off-the-water paths. It is a favorite among Charleston locals and tourists alike. This park is ideal for a sunset picnic or a relaxing stroll, and it only adds to the romantic charm of Charleston. It won the 2007 Landmark Award from the American Society of Landscape Architects, confirming its status as a Charleston treasure. You can stroll through the gardens, walk the esplanade, or spend some time at one of the many fountains. Spanning over 8 acres and located less than a mile north of The Battery, Waterfront Park has become a beloved Charleston fixture. It is home to one of the city's most photographed sites: the pineapple fountain. In Charleston's scorching summer months (and we faced that too), visitors (especially children) can be found cooling off in the shallow water of the fountain. Wide walking paths, dozens of benches, well-manicured green spaces, picturesque Palmetto trees, and a famous Pineapple Fountain adorn the park.

Beautiful place!! What a lovely idea to fill everything with colors 🌈 Without a doubt, a place full of history and beauty 💗🫶🏻 Perfect for taking photos, but if you visit on the weekend, like I did, be prepared to wait for places to take them 📸 The heat was also intense! Apart from that, the place is truly enjoyable.

Beautiful place to visit. The weather was just right (early September), when my family and I went. Charleston,SC is such a charming place to see. I think it's a romantic place. Rainbow row is as beautiful as I've seen in other pictures. The area is a historic landmark. People running as they exercise and walking their doggies. You can smell the ocean water as you walk near the pier near by. Some parking around is free after a certain time in the day. There wasn't large crowds when I visited. The sunset was stunning! I highly recommend to visit.

Very pretty if you like peeking at people's private homes... lol in all honesty it was very cool to see and the window boxes were beautiful!

Its a nice walk in a beautiful city!!! I did loved Charleston, in particular the Rainbow row its not soecial, but worth to walt towards the sea, definetly a place to visit and enjoy

....EHH!!! LIKE I WAS WAITING FOR A PAINTED LADIES TYPE OF STREET, OR MAYBE SOMETHING BETTER,,, The paint on these homes were faded and the trees were all grown over...tighten up s. Carolina this is supposed to be a epic part of the city, and well ..ITS NOT GAVE It 3 because of the weather in that spot SHADY TREE!!!

Its pretty good, colors are neutral and cool, weather was really good on the day i went and all the places are walkable, has plenty picture spots and really good halloween decorations

It's beautiful but very hard to photograph because there are cars all along the street. Still a lovely vibe.

Aquarium was extremely small for the price of admission. We were pretty dispointed. I don't think we were there for more than 45 minutes. The facility itself was beautiful and clean. Animals looked well taken care of. just wish there was more to do.

The South Carolina Aquarium is small but mighty! They have a beautiful selection of fish and the staff is so kind and knowledgeable. Their conservation efforts are so important, and supporting them is worth it. This is an awesome place for adults and littles alike! It’s clean, accessible, and a great place to learn about our finned friends. I hope Milkweed (the beautiful turtle pictured) feels better and gets to go home soon!

Smaller than other aquariums we have visited. The turtle rescue experience, the stingray tank, and touch tank were the highlights. They also had some very cool kid friendly interactive STEM kid experiences.

We got there early and were able to get through before everything was terribly crowded. We spent about an hour and a hlaf roaming thru and could've spent longer. We engaged with some staff members and they shared information about certain exhibits with us. Everyone we came into contact with were very friendly and engaging.

Nice aquarium! Plenty to do. Hands on stuff is really cool, and touching stations are included in admission, which is very nice. Shout out to the coolest hand washing stations I have ever seen! They have several different types and sizes of exhibits. My son loved seeing the divers in the big tank. The views outside are amazing. You can also get snacks at the snack bar, and they have a sizable gift shop. The parking garage is really close and only $5. As bonus, if the dude is selling ice pops on the way back to the garage, get one!

The Charleston Aquarium is a truly extraordinary experience! The vast exhibits, especially the stunning large aquarium and the spectacular sharks, left me in awe. Every moment spent there was captivating, making it a must-visit destination for anyone who loves marine life. Highly recommended!

We had a great time! So many things to look at and learn about. We loved how we could see the Sea turtles they are rehabilitating. My son loved all the touch tank experiences.

Our national park ranger was amazing. We were there for the taking down of the flag, which was a cool thing to see, especially with a flag the size of the storm flag on the fort. The ferry ride was nice too. Plenty of places to sit in the shade and still see all around.

Well worth it. The guides were very passionate about history and getting out on the water to see the fort and surrounding islands was super cool! Price was right. We also saw dolphins on our journey. There is no bathroom on the fort so make sure you use it while on the ferry. Also a museum and gift shop.

I recommend calling ahead to make sure there is no school group booked when you are planning to go because they may be very loud and unruly (at least it was in my experience). Also, the ranger cannot give the regular tour speech and you will end up missing some interesting facts.

We visited this place by ferry and the volunteer was very nice and informative. They explained very well the history of the fort. In the fort you have old Canon and ammunition to see and also some unexploded bombs stuck in the walls (still there) of the fort. Once you are there, you can feel the emotions and spirit of the braves. Highly recommend

Awesome place to visit when you are in Charleston area. Rice history and great collection of stories, war artifacts in the museum. Scenic ferry ride and great view from the Fort.

Fort Sumter was a great experience and would recommend to anyone interested in American History. Remember to book your ferry tickets in advance, I chose the ferry that left from Liberty Square since it had move available time slots. If you take the first ferry of the day you get to experience the flag raising ceremony at the Fort itself which was cool. When on the ferry to the Fort, if the day is nice I would recommend sitting on the upper deck it has the better views of the harbor.

We had a great time at Fort Sumter and on the ferry ride to and from the fort! The ferry ride is about 30 minutes each way and you get to spend an hour at the fort. The fort has a museum and a small gift shop. The park rangers are very knowledgeable and friendly. They will answer questions you may have and they ask you questions sometimes.

The clientele is a little stiff. But everything was wonderful. Food is clean, fresh, very well prepared. Plating is simple. All high quality. Chase our waiter was patience and so kind. Drinks are good.

FIG is the perfect spot in Charleston to go for a special occasion. Everything is made to perfection and the service is 10/10. This is one of the few menus where we are open to trying absolutely anything because we know it will be amazing. We had Alex as our server and he added to the experience, being able to perfectly describe complex flavors of the dishes and really paint a picture to how the dishes were made. It is pricey but very worth it. Make sure to get a reservation EARLY though because they sellout quick for weekends.

Excellent restaurant. There was a little issue with the reservation time we made and hostesses seemed a little overwhelmed. But the manager eventually sorted it out and took charge with a professional and supportive demeanor. The evening was very pleasant, our waiter very good and the food excellent - they were just recognized by the Michelin Guide for a reason. Perhaps the reason for the slight confusion initially - make a reservation, you won’t be disappointed.

As always FIG was an amazing experience from the service to the food. We decided to do a dinner of appetizer and were incredibly happy. The chicken liver pâté was fatty, silky and delicious. The pickles shrimp paired very well with the local vegetables. The tomato tart was the highlight. They only have it when tomatoes as in season but if it’s on the menu it’s a must have. We finished with our pasta course of blue crab ravioli and gnocchi. Both were delicious and my wife and I fought over which one we liked more. I was a fan of the blue crab because of the distinctive blue crab taste and sweetness. My wife loved the pillowy gnocchi. You can’t go wrong with either one of these dishes.

Long time Charleston visitor from Orlando. the hospitality is noticeable. As a consistent Party of One, I often feel rushed in restaurants. They didn’t rush me at all! I felt at home. Also, I absolutely hate when restaurants take away the other serving after I’ve sat down. It makes me feel low key loser-esque as I always dine solo. Like my food mate decided not to show up. Other patrons see that and it’s not a good look. Not FIG. The setting for one was already there and I enjoyed that feeling. Again. Hospitality and paying attention to the reservation goes a long way. Very charming eatery

Reservations fill up FAST, and rightly so! I’ve been here twice now and it’s a must go if you’re in Charleston. My recent visit was as good as the first. Our party of four had reservations for 715p on a Friday night. We were seated right away and service was prompt to arrive. We started with a bottle of I Vigneri Nerello Mascalese, which ended up pairing well with the dishes we selected. We ordered multiple small plates to share. - Beef Tartare + Maxim Potato, Vine Ripe Tomato Tarte Tatin, and the Ricotta Gnocchi + Lamb Bolognese. While each of these was delicious, the gnocchi was definitely the stand out. Moving to entrées, we ordered the Brioche Crusted Flounder and the Pork Schnitzel. We also added the Yukon Gold Potato Purée. Everything was seasoned well and flavorful. For dessert we ordered the Sticky Sorghum Pudding and Olive Oil and Pistachio Cake. I have had traditional sticky toffee pudding many, many times, but their version with sorghum in it, brings it to a whole new level. This is quite possibly the best dessert I’ve ever had! From apps to entrees to dessert, everything was absolutely delicious, and the service was attentive. I will continue to visit Fig whenever I get the chance.

Great experience overall. Attentive staff without being intrusive. The food met our expectations; the gnocchi was outstanding. I should have taken a photo of it. The sorghum pudding was the only letdown, but I'd still rate it four out of five. Don't miss the burnt eggplant. It's a small, intimate restaurant, so dress appropriately.

Chez Nous is an absolute must try in Charleston (if you can get in!). Tucked away with its charming, intimate atmosphere, it feels like a secret you’re lucky to stumble upon. The menu changes daily, which makes the dining experience feel truly special. The hanger steak with onions was perfectly cooked, tender, and bursting with flavor and likely one of the best I’ve ever had. The trout with hazelnut brown butter was equally outstanding: rich, delicate, and beautifully balanced. And to finish, the pot de crème au chocolat was nothing short of delightful—silky, decadent, and the perfect sweet ending to a memorable meal. The service was warm and attentive without being overbearing, and the whole evening felt like dining at a friend’s home in Europe. Chez Nous captures the magic of simple, thoughtful cooking at its finest. I can’t wait to return and see what’s on the menu next time!

I recently dined at this restaurant during a work trip with my colleagues from NJ, and we were truly impressed. The atmosphere is cozy and inviting, making it a perfect spot for a relaxed yet elegant evening. Our server Lianna was warm, attentive, and made us feel welcomed from start to finish. The food was outstanding and beautifully prepared with authentic flavors that highlighted the best of French cuisine. Every detail, from presentation to taste, exceeded expectations. A wonderful experience that I would highly recommend to anyone looking for an intimate and memorable meal. I wish I lived in the area so I could savor the dishes every week!!

Fantastic daily changing menu. Our visit with three people we ordered both apps (lamb skewers, and Burrata with eggplant) to share and each had an entree (herbed chicken and potatoes, and grouper with a saffron broth). All the food was amazing. Dessert also delicious. The price is high but the quality is there.

fyi, not all superb restaurants are on King St...thanks for the reminder that food indeed can be transformative, is memory - restorative. This fish reminded me how I miss lunch in the French countryside: the crunch of fresh baguette...unoaked Chardonnay, luscious poisson avec dessert financier. A walk I will long remember...ad

Epic lunch, fantastic food with daily menu changing and pristine patio vibes in the cool weather. Duck confit salad was a star and the wreckfish was tasty too.

This was my first visit after years of hearing all of the accolades! What an absolute treat especially after returning after 5 fabulous weeks in Paris! We three ordered every item on the menu between us and basically returned clean plates. It was without a doubt the food we’ve had in a while in Charleston! My spaghetti with crab was simply suburb! It’s a fabulous adventure that we look forward to visiting sooner than later this next time! ❤️🇫🇷

We could describe what we ate and give a detailed review about it, but since the menu changes daily and you have no idea what you are going to get, just go, knowing that whatever it is, it's going to be delicious. Go on the adventure. It's completely worth it!

Made birthday reservations and our waiter Kevin was absolutely amazing! Fantastic suggestions, perfect timing on the courses and drinks. Hit all of the highlights and answered all of our question; even when he said he'd have to differ to the bartender Damian when we asked for suggestions about adding a shot of something to the mockingbird, mocktail (Bar Hill Tom Cat gin, I will not be able to recommend this enough and I'm not usually a gin drinker). The oyster starter was grilled to perfection and my companions arent usually fans of oysters and I nearly had to fight them for my share! The pimento cheese and ham was super flavorful and the biscuits fluffy while still being sturdy, great highlight to the house pickles. The scallop starter was light and flavorful, a little bit of spice from the jalapeño, but not too overwhelming. The cornbread side was absolutely delightful, the eggplant flavorfull and well roasted. The chicken fried rabbit was jucy and delicious, the grits and gumbo offset it with a wonderfully deep, rich flavor. The pastrami was pull apart soft and juicy, with some solid roasted potatoes. The diver scallops were buttery smooth and melt in your mouth; the succotash was lightly sweet, with a lot of good corn flavor and a hint of roasted tomatillo. The icebox cake was much lighter than I was expecting with a good mocha flavor and smooth dark chocolate pastry. The seasonal ice cream we went with was the muscadine, which is apparently a local grape, which we never would have guessed, and will now go on, wishing it was a flavor we could get shipped back home with us to MN. It was absolutely amazing, light and flavorful with some vanilla bean, and i now have a quest to get my hands on some of those grapes. We will absolutely be returning for more seasonal options and to find out whats for dinner next time!

We were spending one night in Charleston and asked a friend—who’s visited countless times—for a dinner recommendation. His answer was immediate: Husk. Reservations were tough to come by (nothing until 9:45 PM on a Sunday), but thanks to Resy Global Access we snagged an 8:30 PM spot on the upstairs porch. From the moment we arrived, we were warmly greeted and seated at a beautiful table overlooking the street. Our server, Megan, introduced herself right away and was fantastic from start to finish—attentive, friendly, and perfectly timed. We started with cocktails (the Pisco in a Pear Tree is excellent), a glass of Cabernet, and the skillet cornbread. The cornbread had great flavor—definitely ask for extra butter—but ours was a bit burnt on top. For entrées, we both ordered the diver scallops with brown butter, potato & bacon cream, and sourdough crumbles. The scallops were slightly overcooked, but the flavor was incredible. Surprisingly, the diced potatoes underneath might have been the highlight of the plate—rich, savory, and perfectly seasoned. To finish, we shared two seasonal scoops: sweet potato ice cream (very pumpkin-pie-esque) and an orange creamsicle sherbet. Both were delicious, but the sherbet was the perfect light ending to the meal. Despite a couple small imperfections, the combination of ambiance, food, and truly exceptional service made this a standout dining experience. We will absolutely return on our next trip to Charleston. Highly recommend.

WOW. It was packed on a Monday night and it’s easy to see why. The dirty california gold rice was insanely flavorful and moist, the cornbread skillet was delicious, the pastrami brisket was so tender with a flavorful crust…such an unreal meal! The menu changes daily, which is so fun. Our server, Chris, was also wonderful and so helpful. Definitely make a reservation and check out Husk if you’re in Charleston!

Wonderful restaurant with an excellent menu that reflects Charleston and the surrounding area’s culture. Although the menu changes somewhat from what I hear, the “chicken fried rabbit is the best I have ever tasted - moist with excellent flavors. Don’t miss this dining experience if you are visiting this beautiful city.

Had an AMAZING dinner with my husband last night. One of the absolute best we've had in Charleston so far. Great ambiance, service, food, and cocktails. I highly recommend the pimento cheese and biscuit board to start, Pastrami Brisket and Chicken with black garlic coconut sauce for entrees, and rhe grits and corn bread for sides. Everything was excellent.

Perfect! Great staff, atmosphere, food and cocktails. It was just an absolute winner. Our hostess Jayla, server Kyle and Sommelier Megan were all outstanding. They leaned in with the best version of themselves and it created a wonderful culinary experience. On top of it all, the food was amazing. I loved the deviled eggs, scallops and grits. The best that I ever eaten. Plus, the Pisco in a Pear Tree cocktail was a delicious and unique spin on the traditional Pisco Sour. The atmosphere was warm, welcoming and fantastic. It was everything that I expected from a classic Charleston experience. The desserts were terrific as well. I highly recommend making reservations in advance and making sure that you partake in this very special dining experience.

This was our third visit here and it didn’t disappoint. We had a 5:30 reservation which enabled us to have a window seat looking at the courtyard and across from the kitchen pass. We began our dinner with drinks containing bourbon, after all it is the South. I selected Elijah Craig Maple & Applewood Finished - 2025 Ryder Cup Edition, Bardston, NY 94.0 proof on the rocks. My husband chose a Husk Old Fashioned with Woodford Reserve bourbon, rye, bitters, orange peel and simple syrup. I had my drink on the rocks and found the Elijah Craig to be smooth with a little kick on the back end. We were quite indulgent with both of us having our own appetizers to start dinner. My husband chose Pimento Cheese (topped with a bit of chili crisp), with thinly slice Broadbent Country Ham and buttermilk biscuits to spread the cheese on along with pickles. This was delightful as the chili crisp provided a punch and a bit of heat, the ham provided texture and the pickle helped cut through all the richness. I chose the Wood Fried NC Oysters, Collard Green Rockefeller. OMG, these were to die for. The collard greens were turned into a sauce reminiscent of pesto sauce; the oysters were perfectly cooked. For entrees we ordered Seared Diver Scallops, Brown Butter, Potato & Bacon Cream, Sourdough and Golden Tilefish, Cabbage, Pine Bark Broth, Turnips. The food was absolutely scrumptious. The scallops were plump and seared to golden perfection and the sauce underneath added a nice contrast to the dish. My tile fish was crispy and moist and the accompanying vegetables gave the dish a complexity of flavors. I do love to end a meal with a little something sweet. Although we couldn’t eat another thing, I thought ice cream would hit the spot. While we could have chosen one flavor, but how can you when Husk offers muscadine grape sorbet, sweet potato pie and chocolate peanut butter as a selection. As we usually skip lunch while traveling, we indulged and order all three; I’m glad we did. The muscadine grape sorbet was a flavor I wasn’t expecting. The sorbet had a richness to it, a subtle sweet flavor and a lovely grape flavor. The sweet potato pie was tasty as well with pieces of pie throughout the ice cream. I’m not a peanut butter ice cream lover, but the rich, dark chocolate flavored with the peanut butter was to die for. The flavors were well balance with neither the chocolate or peanut butter dominating; it was so good.

I wish all the ordinary will be like this place. Fresh oysters, dishes done for perfection, everything in each dish is needed. Attentive service, great cocktails. Highly recommended

Our server, Alison, was very knowledgeable and provided excellent guidance and impeccable service throughout our dining experience. Started with the fish cake. Very light and tasty. I had the Red Snapper, so many flavors. Every bite was heaven. My wife, had the Waygu steak with mushrooms, so delicious! Usually, I am leery of going to a seafood restaurant and ordering anything other than seafood but in this case, I would not hesitate ordering the steak! For a side we went with their seasonal rice dish. So many flavors For dessert we had the Pannacotta paired with a glass of white port wine and Chocolate Hazelnut pot de creme paired with a tawny port. We savored every bite and enjoyed this dining experience, from start to finish.

We received a very generous gift certificate to The Ordinary as a wedding gift, as we were visiting Charleston on our honeymoon, and we had a wonderful and memorable dining experience from start to finish! We were impressed from the moment we were seated. The restaurant and bar spaces were expansive with huge windows and soaring ceilings, and beautifully decorated. We were welcomed at our table by a little handwritten card wishing us “congratulations,” and our server, Allison, was friendly, professional, knowledgeable and thoughtful. After delivering our cocktails and complimentary bubbles, she offered to take our photo and proceeded to arrange not only our seating but the items on the table to ensure a very nice shot! Our cocktails were uniquely crafted and very enjoyable, not too heavy or sweet. My husband ordered the crab cake appetizer and the snapper for his main course. I ordered the Wagyu Steak Diane and we shared a side of the seasonal rice (without the shrimp) - every bite of food was so flavorful! We paired our desserts with a white and a tawny port. Fabulous dinner and dining experience. I imagine it’s often said: anything BUT ordinary!

One of the top experiences I’ve had in Charleston. Our server was friendly and helped answer a lot of questions that we had. We started off with a dozen oysters that may have been the most fresh and delicious I’ve had in town. We could’ve easily had a dozen each by ourselves. Loved their wine selections and had 3 throughout the courses we had. I’ve had bolognese and pappardelle so many times but man this one was absolutely perfect. The pasta was thin but cooked so well and held all the delicious meat and sauce in every bite. We got the snapper with mustard although I don’t usually like mustard but our server said it’s very mild in flavor. So glad we got it because it was amazing. Fish was crispy on the outside, flaky yet soft. And when you scooped it up with the corn and sauce, it was so satisfying. Towards the end we got to meet one of the managers that had been there for several years, and he told us about the history of the building and it being an old bank which I thought was super cool. The layout of the restaurant with multiple floors and just bustling with energy. We thoroughly enjoyed everything!

Had an okay experience at The Ordinary. I thought most of our food was generally good, but my grouper was overcooked. For close to a $50 entree, I expected flawless. Cool atmosphere and great service, but the chairs are incredibly uncomfortable. Definitely time to refresh your furniture!

Wish I would have been in town for lobster roll night. Grabbed a seat at the bar without reservation. The staff struck just the right balance of attentiveness without intrusiveness and were quick to give an honest opinion or recommendation when asked — which I appreciate. Though it wasn’t what I originally wanted the seafood chowder was really something to savor. It came out piping hot, as it should, but often doesn’t at other places and had a delicate balance of thoughtful flavors. It was smaller than expected but perfectly satisfying with hearty chunks of seafood you did not have to search for. The apple tart was a little too French for my preference. Too much almond extract not enough apple. The rum ice cream was great. That alone would have made a perfect end to the evening. I’ll definitely plan another visit with reservation and hope to make on a lobster roll night.

Very good food and ambience. The smoked oyster and oyster sliders were elite. Everything else was very good — the crudo, amberjack and dessert.

Great meal at Chubby Fish! This place serves incredibly high-quality food and creative dishes. I definitely recommend the caviar sliders, curry oysters, and the bone marrow with fried shrimp. The service was attentive and the atmosphere lively, making it a fun spot for a night out. The only drawback is that it gets very loud inside, so it’s not the best choice if you want a quiet dinner or are with people you don’t know that well. Overall, it’s a must-try Charleston gem for adventurous seafood lovers!

Chubby Fish is such a gem! The service was amazing—our server was both attentive and genuinely welcoming, making the whole experience feel special. The dishes were unique and thoughtfully prepared, with the concept of shareable plates making the meal even more fun and interactive. It felt like a true dining experience rather than just a dinner. On top of that, they were extremely accommodating of allergies within our group, which made us feel comfortable and cared for. Highly recommend if you’re looking for creative flavors, excellent service, and a memorable night out!

My fiancé and I visited Charleston to celebrate a very special week—my 40th birthday which my fiancé proposed to me on!—and Chubby Fish made it truly unforgettable. We dined there our first night in town and were absolutely blown away. After trying another well-reviewed restaurant the next evening and leaving feeling underwhelmed, we decided to return to Chubby Fish—and that decision turned everything around. The moment we walked in and mentioned our celebration, the staff treated us like royalty. Dani and Kate were beyond kind and attentive, making us feel like VIPs the entire evening. Every dish that came to our table was a masterpiece—fresh, innovative, and hands-down the best food we’ve ever had. And we don’t say that lightly. What really left a lasting impression was meeting the owner, James London. You could see how personally invested he is in every single dish. His passion and care are evident in every plate that leaves the kitchen. It’s rare to witness that kind of dedication, and it made the experience even more meaningful. The atmosphere is warm and intimate, buzzing with the kind of energy that tells you something special is happening here. It’s the kind of place you never want to leave—and certainly the kind of place we’ll never forget. Thank you, Chubby Fish, for making such an important moment in our lives even more magical. We can’t wait to come back.

Not much to say that hasn't already been said. Simply amazing meal. Got in line an hour prior to open on a Thursday evening. Got a seat in the first seating. Proceeded to order until the server said "thats plenty", then ordered a little more. The caviar sammiches are a requirement. The gnudi was hands down the best pasta dish I've ever had in my life. The blue crab toast was magical, all that flavor but didn't over power the delicate lump crab. The lamb ribs were cooked absolutely perfectly. And many others. Well deserved success. Cheers!

What an outstanding experience! We sat at the bar and got to watch the chefs in action—such a treat. Every dish that came out was beautifully prepared and absolutely delicious. Highlights included the oysters, crudo, summer melon with pork belly, sardine toasts (served with phenomenal bread and butter), and the bone marrow with tempura shrimp. Every bite was excellent. We ended the meal with the “Not Fried Chicken” ice cream dessert—so fun and flavorful. The service was fantastic throughout. Be sure to arrive before their 5 PM opening and be ready to line up, as they don’t take reservations. Also worth checking out: the charming little bar next door called Seahorse. A perfect spot to enjoy a drink while you wait!

10/10 no notes. Usually i would write a detailed review of a great dining experience but for Chubby Fish I want to encourage everyone to experience for themselves while sharing my thoughts on how to make it the best time. Line up around 4:30 -4:45 outside the restaurant. As most readers might already know from research they do not take reservations ahead of time. The doors open at 5pm and depending where you are in line you can sit immediately or get a reservation for later. The smaller your party the more flexibility. Ask for a 6:30 reservation even if they have space to sit immediately, you’ll want that time to start next door at their cocktail bar Sea Horse. Telling them you’ll be next door if a table opens up before your reservation time you might get to sit early for Chubby Fish. Sea Horse has a thoughtfully designed cocktail list and wonderful small bites that’s a perfect warm up for your dinner. Once seated at Chubby Fish share as many dishes you can. The team is inviting, warm and exceptional at what they do. Follow this guide and you’ll have a memorable experience.

The best dining experience I’ve ever had. Service was great - (shoutout Hunter our server), food was phenomenal, and atmosphere was so nice! We waited an hour in line to put our name down for a reserved time and it was well worth the wait. Highly recommend coming here!