The 14 best spots for soup in Charleston

This place is a hidden gem and deserves more notoriety! Don’t judge by how it looks on the outside because it is awesome and has so much character. We got sat in the outdoor space where it makes you feel like you’re hanging out at a friend’s backyard. Ian was our server who also does all the beverage so he was able to give us very thorough details and recommendations. I had to get the pickle martini, I mean come on do you love pickles or pickle juice? I don’t like dirty martinis but I’m a BIG fan of the pickle martini here. Their menu has some Asian influences from different places which I loved. The green curry Mac n cheese was mild but tasty, Chana masala was so good and flavorful, and Nam Sod if you love like a Thai lettuce wrap. We were happy to see the GF options! We had such a fun time with Ian who made it a memorable experience for us and our friends who were visiting from out of town. It may have been our favorite place to dine at during their stay. We will be back!

Awesome little spot on Folly. Interesting and diverse menu I took my family of 5 we all had different dishes and we all left so happy we chose to eat there for our first night on the island. Thank you to the kitchen, bar and service staff you all are doing a great job! Adding Jack of Cups to my list of re-visits every time i’m down here.

It was good but some of the menu was weirdly sold. I got what was called a corn dog but it was just keilbasa with corn kernels on it. The bun was huge for the meat. Good sauce though. Others had the chicken pea burger which was mushy and the butter chicken was missing chicken. Good flavors but needs some tweaking to get it better. The sauce for the pasta salad was good but it didn't seem cohesive.

The food was amazing. We sat outside and it was a neat spread out atmosphere. I would definitely eat this place again. Pickle soup was delicious.

Another 10/10 experience. Started with the Pickle soup and the Okinomiyaki dip. The dip was our second favorite of the evening. Green curry mac, kimchi caesar, le blanc curry and meatballs were all great. Nothing was too spicy. The star of the show was definitely the brown butter cake with strawberries 🤤

The food was exceptional, the menu changes seasonally so everything is fresh and delicious. Its plated very nicely and tastes amazing. Most of the menu is vegetarian or vegan which is awesome, but its so filling and creative that you barely notice there isnt any meat. I got the Coconut Ginger Curry. The only thing I would possibly change is the overhead harsh lighting, but thats totally not a problem!

Amazing food - appealing presentations, just the right amount of spicy kick to the curry, and satisfying flavors. The hot toddy was served at the perfect sipping temperature. The selections were unusual, making it difficult to choose just one dish. The staff was friendly and attentive without being intrusive. It was a nice mix of locals and new customers.

Mary was an awesome server. Patient, knowledgeable, efficient and friendly. The good was excellent. Gumbo, She Crab Soup, seafood pasta all very tasty. The old fashioned was flavorful and done right. Great oyster selection.

Why in charleston wanted to try indifferent seafood restaurant..so we landed on fleet landing. There was construction going on. So had to park and walk. And it was an eye sore. We get there. We were greeted right away. They have in door and out door seating. If the temperature permits...I suggest outdoor. Or at least near the windows. They have nice views. Right on the water. The service was nice. No complaints.. food was brought out pretty quick. And tasted good. Prices were roughly 20 to 30 pp...on average. For a entree... but overall. It was decent it was good. No real complaints. I definitely reccomend this spot of you a seafood lover.

She crab soup was delicious and a large portion for the price. Crab leg cocktail was good but it tasted like it was frozen, not fresh. Key lime pie was quite good. Service was good, not great, but they were also very busy. Still done with a smile and quite friendly.

My dad and I went here today for lunch and sat outside. Our server Andrew was great. He was on top of things and very polite and helpful, while also bringing his own personality to the service. He helped us pick out which varieties of raw oysters to get, all of which were great, and was very patient with my multitude of questions. I got the crab claw cocktail and my dad got the fried oyster platter, we both enjoyed our entrees immensely (the crab claw cocktail is not meant to be an entree but was just enough for me with the stuffed hushpuppies and oysters). I will say right now there’s construction happening next to the restaurant so be prepared for some of that noise if you choose to sit outside, but it didn’t take away from our experience at all.

Cannot speak highly enough about the staff of this restaurant! From the moment you walk in the hostess was incredibly kind and got us seated quickly at the Oyster bar! The three people running the bar were awesome all of them were great and wished us a happy anniversary! Highly recommend trying the tuna tartare and the key lime pie both are amazing!

Fleet Landing delivered an amazing waterfront dining experience! The seafood tower was fresh and impressive, perfect for sharing. The fried flounder basket was golden, crispy, and delicious. Great flavors, generous portions, and stunning harbor views with an appearance from dolphins!

Recently I tried this iconic sea food restaurant in Charleston,SC. Food is excellent, Service was very good. I simply loved Stuffed Hush Puppies & highly recommend. Restaurants is very busy so I highly recommend reserve in advance.

My husband and I did family style dinner, which I can recommend as there are plenty food items on the menu to try. We had the famous she crab soup, very nice rich creamy and tasty, the platter from the appetizer menu (not to exiting). Main was jambalaya and crab cake very good and chocolate cheese cake for desert. Downside no cappuccino or espresso. We were seated upstairs in the backroom next to a window with wall view. That was ok... but not too pretty

Had a great time here! We ordered the award winning she crab soup, the fried chicken liver, fried chicken and biscuit, and the crab cake Benedict. Have to say we didn't love the soup as much as we had expected. It was pretty thick and not enough crab. I did love the fried chicken liver though, it was perfectly fried and paired nicely with the grits. The crab cake Benedict was great and was a solid pick as well. Fried chicken had good flavor and loved the crispy bits throughout both entrees. Service was also amazing- we were taken care of very nicely by Philip who was attentive and kind! Overall solid brunch spot

Had dinner here while in Charleston recently - service was good, food was good. Tomato pie was better than I expected, we enjoyed it more than the shrimp and grits appetizer. Wife had the fried fish and grits and devoured it and talked about it for days afterwards. I tried the chicken bog out of childhood nostalgia reasons - crispy chicken skins were a nice touch, it was a bit light on the actual amount of chicken in my opinion so if you’re looking for a solid amount of protein I would choose a different dish. Would definitely return.

This She Crab soup is the best in town. That said, also get the tomato pie starter. Calamari is crisply coated and tender inside. Crab cakes are thick and luscious and both sauces enhance the experience. Fish and grits smothered with sweet corn and Vidalia onion is also recommended. Equal to the food is a charming atmosphere and exceptional service. We were accommodated beyond expectations. Shout out to Ross our almost-bartender because we were seated before he could start our drinks: thank you for your hospitality

82 Queen has been on my bucket list for a few years now. So here I was, finally, in South Carolina for my anniversary trip and I sure as heck was going to check this off the list. It was the most delicious way to end our trip 😋 First of all, Scotty, our server WAS LIFE!!!! We were seated outdoors on a beautiful night 🌙 As we got comfortable in our seats we discovered an anniversary card on our table (so sweet ❤️). We started out with bourbon cocktails, Muddled Creek, that were divine and smooth on the palate. For our starters we ordered a cup of she-crab soup, BBQ shrimp and grits and a crab cake. Scotty took our order but promptly came back and offered to "change our life" by suggesting we switch out the shrimp and grits for the tomato pie 🥧 And a life changing experience it most certainly was. The she-crab soup was creamy, but not heavy. The crab cake did not skimp on crabs, although I wish it were lump crab meat in it. And the tomato pie 🍅, oh my, was unbelievably delicious. It was creamy and cheesy, with bacon bits for contrasting texture and juicy tomatoes to round it all out. For entrée we shared the braised short ribs with mashed potatoes and green beans. The meat was fall apart, the au jus made for a great gravy and the green beans had a lovely snap to them. We ended the meal with a slice of limoncello cake, my absolute favourite, and received a complimentary slice, which we shared with the couple at the next table. The cake was velvety and sweet and just the perfect ending to a wonderful dinner and trip. But wait, there's more. Just when we thought we were finished eating and drinking, Scotty showed up with champagne 🍾, a big smile and a "happy anniversary to you" so drink up. I almost needed a wheel barrow to get me out of there. Can't wait to go back ❤️

Stopped in to have a bite at the bar. They have several areas to dine including an interior formal room, a pretty courtyard and a pleasant bar. The bartender “Mel” was great, professional and worked hard to accommodate the customer. I only ordered a couple of dishes, the tomato tart, some oysters and a salad. Unfortunately the oysters seemed over cooked or had been left to dry under a heat lamp while the other food was being prepared I am guessing. The tomato tart was good however and the salad was fresh and crisp, however the menu said the salad was priced at $15 and I noticed after I had been charged $21 ( not sure why although I asked for some extra dressing, but $6 - not sure). Anyway, a pleasant restaurant and worth a visit.

A lovely lunch in the bar area. Friendly service. The sauce on my BBQ shrimp and grits overpowered the grits a bit but still very good. Wife enjoyed her fish and grits. Excellent atmosphere.

We had the chance to dine at Husk, a place we’d heard so much about. The atmosphere is warm and lively, and the staff have a great sense of humor—at one point they were laughing that my partner’s shirt looked just like their uniform. The color was almost identical, though theirs was cotton and his was linen. A lighthearted detail that made the evening even more memorable. The tuna tartare was good, though it took quite a bit of persuading to get bread with it. Oddly enough, other dishes on the menu include bread, but here it seemed like a challenge. Eventually, the waiters relented and brought it over. The real highlight of the evening, however, was the mushroom pasta. Perfectly cooked, layered over a rich mushroom purée (or perhaps a silky sauce), topped with grits. The dish was boldly seasoned with black pepper—spicy, sharp, and pronounced—yet beautifully balanced. Paired with a glass of Pinot Noir, it was perfection. Out of our entire trip, this is the one dish that truly stayed with me. In fact, I would say it’s the best dish I’ve had in the past year—even compared to meals in Michelin-starred restaurants.

Made birthday reservations and our waiter Kevin was absolutely amazing! Fantastic suggestions, perfect timing on the courses and drinks. Hit all of the highlights and answered all of our question; even when he said he'd have to differ to the bartender Damian when we asked for suggestions about adding a shot of something to the mockingbird, mocktail (Bar Hill Tom Cat gin, I will not be able to recommend this enough and I'm not usually a gin drinker). The oyster starter was grilled to perfection and my companions arent usually fans of oysters and I nearly had to fight them for my share! The pimento cheese and ham was super flavorful and the biscuits fluffy while still being sturdy, great highlight to the house pickles. The scallop starter was light and flavorful, a little bit of spice from the jalapeño, but not too overwhelming. The cornbread side was absolutely delightful, the eggplant flavorfull and well roasted. The chicken fried rabbit was jucy and delicious, the grits and gumbo offset it with a wonderfully deep, rich flavor. The pastrami was pull apart soft and juicy, with some solid roasted potatoes. The diver scallops were buttery smooth and melt in your mouth; the succotash was lightly sweet, with a lot of good corn flavor and a hint of roasted tomatillo. The icebox cake was much lighter than I was expecting with a good mocha flavor and smooth dark chocolate pastry. The seasonal ice cream we went with was the muscadine, which is apparently a local grape, which we never would have guessed, and will now go on, wishing it was a flavor we could get shipped back home with us to MN. It was absolutely amazing, light and flavorful with some vanilla bean, and i now have a quest to get my hands on some of those grapes. We will absolutely be returning for more seasonal options and to find out whats for dinner next time!

This was the most amazing experience. Our server Chris was phenomenal. We came for a special occasion and the staff KNEW. It was phenomenal. The menu was personalized for us. The food was phenomenal. We had the Carolina rice, cornbread to start - I would recommend splitting one of those not getting both. They were both amazing but it definitely was a generous portion so it was tough to finish the entrees. For mains we had pork rib eye and rabbit rigatoni. Both were amazing. Drinks were served quickly and cold so we were happy campers. After dinner we headed to “the bar at husk” which was also a great place to settle in after a hearty dinner. Definitely an earned reputation for Husk. Top 10 dining experience.

Firstly, beware that there are two sides of HUSK. One is fine dining and the other is casual bar dining. We mistakenly went to the casual side although we intended on fine dining, we weren't disappointed. The food were delicious and the service was excellent and the ambience was great. The burger and fries were the best I've had a a restaurant and okra was amazing. I recommend this place for a great dining experience.

This is one of my favorite brunch spots in Charleston—it’s definitely a staple! I would highly recommend anything on the menu, but the deviled eggs are absolutely incredible. I also loved the shrimp and grits, and the pimento cheese plate with biscuits and prosciutto is a must-try. The service here is always amazing—the staff is friendly, attentive, and really makes the experience special. Husk is one of those places you’ll keep coming back to! It’s my second time this summer😋

WOW. It was packed on a Monday night and it’s easy to see why. The dirty california gold rice was insanely flavorful and moist, the cornbread skillet was delicious, the pastrami brisket was so tender with a flavorful crust…such an unreal meal! The menu changes daily, which is so fun. Our server, Chris, was also wonderful and so helpful. Definitely make a reservation and check out Husk if you’re in Charleston!

Wonderful restaurant with an excellent menu that reflects Charleston and the surrounding area’s culture. Although the menu changes somewhat from what I hear, the “chicken fried rabbit is the best I have ever tasted - moist with excellent flavors. Don’t miss this dining experience if you are visiting this beautiful city.

Hank’s Seafood – Charleston We had dinner at Hank’s Seafood and everything was fantastic! We ordered several seafood dishes, and each one was fresh, flavorful, and perfectly prepared. You can really taste the quality in every bite. The atmosphere is elegant yet comfortable, making it a great spot for a nice night out. The service was excellent — attentive, friendly, and knowledgeable about the menu. Highly recommend if you’re in Charleston and looking for a top-notch seafood experience. We’ll definitely be coming back!

We ate at Hank's some 15 years ago, and it was memorable. It's usually not possible to go back to someplace this many years later, let alone have a meal that meets expectations. Hank's is the exception. Our meal was amazing, service was fantastic, and this was just as memorable as our first time there. Hats off to Hank's! Highly recommend them. (Had Seafood a la Wando, btw)

We were very happy to start our Charleston week at a fantastic restaurant. Everything with Hank's was top notch. The server was very knowledgeable about drinks and the menu, providing us with some great recommendations for the evening. I had the evening's special, trigger fish. Well done. My first time having trigger fish and was not disappointed. It was so good I forgot what my wife had. Check them out and decide for yourself.

My husband and I always try to hit Hanks for dinner while in town. This time didn't disappoint just as expected. We had Sean as our waiter, we've had Sean before and as always, he guided us through a few wine and dinner options. I had the grouper and my husband had the flounder entree's. Both were magical, paired perfectly with our wine. We finished the night off with a shared order of creme brûlée and it was perfect. Food, service and atmosphere were all perfect!

Fabulous meal, excellent service, great drinks and beautiful atmosphere! Make a reservation in advance because Hank's is always hopping. We were there on a Monday night and it was full. It was lovely to sit at the beautiful bar for one of their signature drinks while we waited for our table because we arrived early. This restaurant is a must if you are visiting Charleston!

Food was absolutely amazing. We started with the oysters and mussels, which both had great flavor. The waiter suggested the Grouper and the crab cake dinner which both were well balanced and cooked so well. Ended with a crème brûlée which you can never go wrong with.

If you're visiting ‏Charleston, this is definitely a must-do, especially for families looking to create special memories. Great atmosphere, attentive service, and consistently good food. Highly recommend!

The clientele is a little stiff. But everything was wonderful. Food is clean, fresh, very well prepared. Plating is simple. All high quality. Chase our waiter was patience and so kind. Drinks are good.

FIG is the perfect spot in Charleston to go for a special occasion. Everything is made to perfection and the service is 10/10. This is one of the few menus where we are open to trying absolutely anything because we know it will be amazing. We had Alex as our server and he added to the experience, being able to perfectly describe complex flavors of the dishes and really paint a picture to how the dishes were made. It is pricey but very worth it. Make sure to get a reservation EARLY though because they sellout quick for weekends.

As always FIG was an amazing experience from the service to the food. We decided to do a dinner of appetizer and were incredibly happy. The chicken liver pâté was fatty, silky and delicious. The pickles shrimp paired very well with the local vegetables. The tomato tart was the highlight. They only have it when tomatoes as in season but if it’s on the menu it’s a must have. We finished with our pasta course of blue crab ravioli and gnocchi. Both were delicious and my wife and I fought over which one we liked more. I was a fan of the blue crab because of the distinctive blue crab taste and sweetness. My wife loved the pillowy gnocchi. You can’t go wrong with either one of these dishes.

Long time Charleston visitor from Orlando. the hospitality is noticeable. As a consistent Party of One, I often feel rushed in restaurants. They didn’t rush me at all! I felt at home. Also, I absolutely hate when restaurants take away the other serving after I’ve sat down. It makes me feel low key loser-esque as I always dine solo. Like my food mate decided not to show up. Other patrons see that and it’s not a good look. Not FIG. The setting for one was already there and I enjoyed that feeling. Again. Hospitality and paying attention to the reservation goes a long way. Very charming eatery

Reservations fill up FAST, and rightly so! I’ve been here twice now and it’s a must go if you’re in Charleston. My recent visit was as good as the first. Our party of four had reservations for 715p on a Friday night. We were seated right away and service was prompt to arrive. We started with a bottle of I Vigneri Nerello Mascalese, which ended up pairing well with the dishes we selected. We ordered multiple small plates to share. - Beef Tartare + Maxim Potato, Vine Ripe Tomato Tarte Tatin, and the Ricotta Gnocchi + Lamb Bolognese. While each of these was delicious, the gnocchi was definitely the stand out. Moving to entrées, we ordered the Brioche Crusted Flounder and the Pork Schnitzel. We also added the Yukon Gold Potato Purée. Everything was seasoned well and flavorful. For dessert we ordered the Sticky Sorghum Pudding and Olive Oil and Pistachio Cake. I have had traditional sticky toffee pudding many, many times, but their version with sorghum in it, brings it to a whole new level. This is quite possibly the best dessert I’ve ever had! From apps to entrees to dessert, everything was absolutely delicious, and the service was attentive. I will continue to visit Fig whenever I get the chance.

I was visiting a friend in Charleston and we couldn't get a reservation but like always the notify me function from Resy helped us out. 8pm on a Wednesday. The place was full but the waitstaff was attentive. We had the oysters, beef tartare, tomato tarte, and ravioli to share. Then, the schnitzel and flounder for main course. Would love to come back again.

We visited Charleston for a short weekend getaway. We dined at FIG to celebrate our friend's birthday and it was AMAZING in every way. The food was absolutely delicious and unique. We ordered several appetizers as well as our entrees and dessert. Each dish was fantastic!! Cocktails and wine were great also. The service was superior as well. Our waitress was attentive and thoughtful with her recommendations and wine pairings. I highly recommend dining at FIG....you will not be disappointed. This may have been the best food I have ever had in a restaurant setting.

So all the meat we had was amazing!!! The brunswick stew had great flavor but had a lil spice I was not expecting. The beans were ok too they had a lil taste that was different but still good. The coleslaw (mayo based..you have to tell them that..they have a vinegar based one too) was really good and fresh tasting. The sweet tea was really good! The mac n cheese was good too! The sauces were not our favorite but the sweet red and gold mustard one were the ones we used... Prices were a lil high... so beware. I did buy a shirt.. it was 25.. I got lucky and got one while I was there or you can go online.

ABSOLUTELY DELICIOUS!!! We had it for the first time and raved about it. We went and tried another location a few days later. Service was great at both. Price point is wonderful for the amount and quality of the food. They also have unbelievable specials. We even bought food to take home. Highly recommend! This is a MUST if you like BBQ.

Swig & Swine is a great spot to grab BBQ and smoked meats if you’re in Charleston and craving something hearty. We dropped by for a casual dinner, and the whole experience hit the mark—delicious food, welcoming service, and a cozy vibe that just makes you want to dig in. We ordered the beef brisket, wings, and a kids meal. The brisket was fantastic—tender and juicy with just the right amount of smoke, plus a nice crusty bark on the outside. The wings were a standout too: crispy, smoky, and packed with flavor. Whether you’re into saucy wings or prefer them dry-rubbed, they’ve got you covered. The kids meal also pleasantly surprised us. Good portion, nicely prepared, and just enough to keep the little one happy—which as a parent, I really appreciated! The service matched the food. Our server was friendly and attentive without hovering, and you could tell the team cared about making sure everyone was enjoying their meal. The atmosphere is relaxed and unpretentious—nothing fancy, just a comfortable spot to unwind and enjoy quality BBQ. It’s the kind of place you can stumble into after a day of exploring the Historic District or come in on a whim for a laid‑back evening meal. If you’re in Charleston and need a good hit of smoked meats, Swig & Swine is definitely worth checking out. We left full and happy, and we’ll be back next time we’re in town.

I am in the area for work for a few days and this place was recommend to me by a couple of people! Drink: Columbia Craft Brewing Compnay Modern Gothic Kölsch App: Pork Rinds with Pimento Cheese These things we're still crackling when they got to our table. They were so fresh and delicious! The pimento was great as well. Entree: I had the 3 meat tray. I ordered the smoked pork belly, brisket, and ribs. The sides were mac and cheese and hash and rice! Everything had great smokey flavor and was tender. My favorite was the smoked pork belly! The hash and rice was very interesting! They used their pulled pork, blended it up a bit, and used one of their sauces and put it over rice. I also got to try the smoked turkey and collards, thanks to Megan. Everything was really good, and our server was very informative. He gave us great recommendations. The atmosphere was fun, too.

The food was beautiful and the atmosphere was amazing. This could have been a five star review if they did not charge extra for using card rather than cash. Its 2025 and anyone under 70 years old tends to pay with card. We have travelled by car on holiday from California to South Carolina and have been able to pay via contactless in the smallest of business with no additional fee. All this fee did was force me to tip less hurting your serving team. My advice is stop charging for card payments and upgrade your payment systems asap.

The greens are vinegar greens which I like. All the meats were very well seasoned and tender. Hubby got an order of ribs to go. Looked good however tasted boiled then placed on the smoker.

Pulled pork arrived cold but had good flavor. Brisket and Mac and Cheese were good. They were out of the banana pudding. However, Jackson provided great service.

The Darling Oyster Bar had such amazing food! It was my first time trying raw oysters, and they were so good! It's really worth trying to stop in during their happy hour to get the discounted oysters. I got their fry basket with fried shrimp and fried oysters. The shrimp was fried differently from what I've had before, and it was amazing! We also got the crab dip to start, and it was good as well. They had a Mexican style cheesecake as one of their desserts. It was so good and had a lot of citrus on it. The only reason I gave it 4 stars is because our server was not very attentive. She rarely came to check on us, while the other servers were attentive to their tables. Everything else was amazing, and we had such a great time!

Slid in at happy hour and took a spot at the bar. Quick and friendly service for oysters, crab dip, and a green salad. James River VA oysters happy hour priced for just $1 ea. plus a nice mix of regional oysters. The crab dip is a must. The salad had a nice dressing with crispy bread crumbs mixed throughout. Carrots, radishes, cucumbers sliced thin so they add to, not overwhelm. My Negroni was quite possibly the best I've had, and my wife enjoyed the Pear 75.

Not just oysters, but a good and interesting full menu. Thoroughly enjoyed eating here. The food was great, The oysters of course were delicious, the service delightful and I even found a beer that I liked (not just overpowered IPAs or tasteless thin lagers!!) Would definitely dine here again.

A delicious dining experience. Top notch service. The oysters were good and the peel & eat shrimp were top notch. Scallops were hands down best dish. The shrimp and grits were good, not great. Want to try the fresh catch next time it looked quite good.

Excellent experience from start to finish. My reserved table was ready upon arrival, friendly and attentive staff provided outstanding service, all my dishes (fresh oysters, clam chowder, fried shrimp) were outstanding. Highly recommend this terrific restaurant!

Amazing! First time here for us & we couldn’t be happier. Olivia was our server & she was knowledgeable & very pleasant. We ordered oysters (super fresh & clean), shrimp cocktail with some old bay seasoning, kale slaw (so fresh, clean, and no bitterness at all), and the hush puppies with sorghum butter. Everything was delicious, one of the best meal we have had in a while!

Great food and atmosphere! The crab dip was superb, really all the food was outrageously good. We had hush puppies, fried fish and fries. Service was prompt and friendly. We made a reservation but ended up getting seated sooner.

I am not in the habit of writing negative reviews, but our recent visit to Five Loaves Cafe in Charleston, SC, was so disappointing that I felt compelled to share our experience. We were looking forward to enjoying some local fare, but unfortunately, everything we ordered fell short of expectations. We started with the potato, broccoli and cheddar soup, which at first glance lacked the shine that cheese typically gives. Upon tasting, I realized the chef had added instant mashed potatoes, which took the soup to a whole new level of unpleasant. I understand that every chef has their own interpretation, but this was not a successful one. My wife's kale salad with berries was another letdown. The kale was tough and unappealing, as it hadn't been massaged to make it tender, and the hard stems were left intact. The dressing was overwhelmingly vinegary, overpowering any other flavors. My father-in-law ordered the flounder dish and claimed it was fine, so we'll take his word for it. However, my eggplant parmesan was a disappointment. It consisted of two breaded eggplant rounds with no sign of a proper tomato basil sauce. Instead, it tasted like undercooked tomato sauce with dried basil shavings. A good sauce should be simmered for hours to develop the rich aroma of cooked-down tomatoes and fresh basil, but this was far from it. Overall, our experience at Five Loaves Cafe was awful. We were hoping to find a charming local cafe, but this turned out to be our first negative dining experience in Charleston. We hope this was an off day for the restaurant, but unfortunately, it left us with a sour taste.

We visited the five loaves cafe at the Cannon St location a while ago on our first trip to Charleston. In planning another trip, I'm sad that location is closed because we absolutely loved the food and the bread was all was talked about for days. I am excited to try this location and see if its all we remember from 8+ years ago

I swung by for lunch after seeing they had gluten free bread. I ordered a half size BLT. The sandwich looked very unassuming but I’ll be damned. It was frickin good. For me, it was the right amount of food (though I definitely could have and would have happily eaten another half haha). The GF bread was delicious too. I took off a star because it was pretty pricey for a half size sandwich that was this small.

Simply delicious food. Fresh is an understatement. First time at the Mt Pleasant location. Huge bar area, with full bottle service. Nice touch 👌

My wife and I go to this awesome place a lot and it’s about bloody time I leave a review :) Absolutely love Five Loaves. Everything on their menu is incredibly healthy and delicious and love that they change their lunch special menu daily. You will feel healthy eating here. Their drink / cocktail menu is abundant too but best of all is the customer service. We are treated like family every time we go there. 3 Thumbs Up & 5 Stars from us.

I wish I would have captured a video today while eating at Five Loaves in Mt. Pleasant. I had a full view of the prep area and back of the restaurant. I watched a female employee blow her nose at least five different times and she continuously kept touching the register, putting clean glasses away and even bringing food items out to the tables. I never saw her wash her hands after blowing and wiping her nose. This was a turn off for me. When I asked our waitress who the manager was and could I speak with them. She pointed to the employee who had been blowing her nose and not washing her hands. I think Five Loaves has decent food but I probably won’t return due to the lack of common hygiene not being practiced by the employees.

This is our go to, date night place. The food is always fresh, delicious, and satisfying. The service is always spot on, friendly, fast. The wine selection is always good. We’ve never had anything less than what is expected. Try it and you will be back.

We love the soup selection at Ladles! My favorite is the Greek Lemon Chicken, but all of their soups are very tasty. We've enjoyed Ladles for nearly a decade now (at two different locations), and they never disappoint with their selection of delicious soups, sandwiches & salads. Great staff & owners, too.

Visited on a Thursday afternoon with 2 guests - restaurant wasn't very crowded (just a few other guests). Wouldn't describe staff as necessarily friendly - just did their job. Nice, clean atmosphere in a cute little tucked away location. Would recommend for a casual, quick meal with very decent prices. -Broccoli Cheddar (Average) -Greek Lemon Chicken Soup (Good) -She Crab Soup (Good) -Grilled Turkey Sandwich (Good)

Located in the basement of this historical home, Ladles is a partially hidden gem. Cozy atmosphere & food options to warm your heart & fill your belly. Definitely worth the journey to downtown Charleston to check out.

I am obsessed with this place. Soup is my favorite food and I just found my new regular spot. The restaurant is also so cute and the food is 10/10 and so cheap I can’t believe I just discovered this place.

My wife and I really enjoy the selection at Ladles. This particular location is especially cool. It is in the basement of a house in downtown Charleston. The bathroom is very nice and stylish. It is also very clean, which is a great indication that the back kitchen is clean too. We will definitely be back.

Glad we ended up walking past this place! Wonderful spot for lunch. Vegan broccoli cheese soup? Yes please! We all enjoyed our soups and sandwiches.

This place is phenomenal. I have never tasted soup this good before. They also give you samples so you can decide on which one to get. I highly recommend this place to anyone who loves soups. They have a variety of other items as well ❤️❤️

Exceptional Cocktails and Fresh Oysters at Delaney Oyster House We had dinner at Delaney Oyster House with a party of four and a reservation. We were seated promptly upstairs on the outdoor piazza, which offered a lovely and charming atmosphere. It was a bit warm given the time of day, but still a pleasant spot to enjoy the meal and the Charleston vibe. The oysters were excellent, fresh, briny, and perfectly prepared. One of our entrées, the crispy fish platter, was good, but the real highlight of the evening was the cocktails. The bartender clearly had real talent. We ordered the espresso martinis called “The Famous” and they were truly the best any of us have ever had. Delaney Oyster House delivers a refined yet relaxed dining experience with standout seafood and an exceptional cocktail program. Definitely worth a visit especially if you enjoy great drinks and fresh oysters in a classic Charleston setting.

The food has such a beautiful femininity to it. It tastes like history and depth, and the complexity of balanced hard work. Breathtaking takes on traditional southern flavors. Amazing service! The waiter was so knowledgeable on each plate and he seemed to be inspired by the food as well. Cohesion, sophistication, beauty. 10/10 will return

We took advantage of outdoor dining season in Charleston with dinner on the piazza before the Symphony. If tomatoes are in season, definitely get the tomato & buratta salad - scrumptious! The blue crab rice was delicious, as were the added scallops. It was a perfect evening

Had an amazing dinner at Delaney Oyster House! The service was top-notch—everyone was super friendly, welcoming, and really knowledgeable about the menu, which made the whole experience even better. We started with oysters, and they were incredibly fresh and well-shucked. I also tried the new celery & pear soup and was blown away. It had a perfectly balanced, creamy texture with a soft aroma and the gentle sweetness of pear that made this seasonal dish truly unique. The lobster roll was not only delicious, but it had way bigger chunks of lobster than other places I’ve been to locally. You could really taste the quality and freshness. Overall, great atmosphere, excellent service, and standout dishes. Can’t wait to come back!

I came here again for our anniversary because I loved it when I visited two years ago. Some items on the menu have changed, but the food is still just as delicious and unique. The oyster and sauce combinations were amazing, and the crab fried rice was absolutely the best👍

Fresh, Flavorful, and Indulgent The crab rice was packed with flavor — tender crab woven through aromatic sofrito and perfectly cooked rice. The spicy shrimp was incredibly fresh, with just the right kick. And the cheddar bay hush puppies? Absolute indulgence — crisp on the outside, fluffy inside, and dripping with chive-studded, caramelized onion butter. A must-visit for anyone who loves seafood

The oysters were top notch! The caprese style oyster with balsamic pearls was dynamite. The ahi tuna poke was better than the octopus. The fresh fish was amazing and super fresh with the peas and beans. Gonna spend some money, but service and location are worth the experience. Drop the loot and enjoy a memorable meal. Also don't sleep on the kids grilled cheese...

⭐️⭐️⭐️⭐️⭐️ Goat Sheep Cow is a cheese lover’s paradise! Their selection is incredible, with expertly curated cheeses from around the world. The staff is knowledgeable and helps you find the perfect pairing. Whether you’re grabbing a quick bite or building the ultimate cheese board, this Charleston gem never disappoints!

Stopped in for some charcuterie and sandwiches recently and they were all delicious! Kolsch and wine selection was great as well as very friendly people helping behind the counter. Was very impressed with the cheese selection especially the blues which are hard to find usually. Will definitely be back

The staff at Goat, Sheep, Cow is extremely helpful. My partner and I went in looking for a cheese to enjoy together but we had NO IDEA what we were looking for. Lucky for us, Colin came to our rescue! We told him we wanted a cheese we could snack on and eat a lot of (we love cheese!!) and he was quick to let us try this amazing cheddar that was the perfect fit. He was so helpful and patient with us, as we knew nothing about cheese. It can be intimidating having lots of options in front of you and not knowing what’s the right way to go, but with the right guidance it turns what could be nerve racking into an extremely pleasant experience. Colin made us feel heard, and we appreciate his guidance and expertise!

My favorite place in town. Favorite. These ladies and gentlemen know cheese and wine. If you want to be the most memorable host you must go to goat.sheep.cow. Call and order a board for your next get together or just to have on hand at home for a few fun happy hours for yourself. They will curate the size and price to your needs.

This place seemed to have merged with the Babas on meeting coffee place. Loved the vibes inside, but they also have a small patio. We had a chai latte (hot) and a Iced vanila latte and we enjoyed both. Didnt eat anything. It was so nice to sit inside and relax while its super hot outside.

Fabulous selection of cheeses and every thing that you want to go with them. Eat in or take out!

If you want great cheese and meat for the ultimate charcuterie here is the place to go.

The bartender was really nice. The drinks were standard. As far as food, I can’t comment on the tacos, but the chips have a good seasoning on them. The little patio outside is cute with the string lights and great for dining when the weather is pleasant.

the food and cocktails here are amazing. everything is so flavorful and authentic. the coconut margarita might be my favorite drink in Charleston. Great vibes and even better food. I highly recommend pink cactus!

Fantastic five star tacos! The owner was gracious and took great care of me. Highly recommend and I’m a snob when it comes to good tacos.

A fun lunch spot. Had the birria tacos on a Thursday. They were made with ground beef instead of shredded but the flavor was good. The cheese dip had pepitas in it and we loved it!

This place was a surprise. The visit started with Dio de los Muertos black margaritas for $5...and they were quite good. It was VERY loud inside so we sat outside...a little cold but, pick your battles. After we dove into our 2nd drinks the food came. Wow, delicious! Super flavorful and we'll prepared.

Had an awesome happy hour experience at the pink cactus this past week! I went with a group of friends after work and we got the spicy margaritas as well as the queso for the table. You really can’t get better than five dollars for food and reduced price margaritas after work!!! Great casual spot for drinks and yummy appetizers in Charleston!

Cute corky place to eat at. Service was good and so was food. Wish we could try their ceviche and but by 7:30 pm they ran out of few staples and closed early. Pink cactus lemonade was good. Place has a nice vibe. We only sat outside so I am not sure how inside is. Pink cactus decor outside was super cute.

If you want nostalgia this is your place. This Cinemark is in an old strip mall that was built in the 90s. It’s so old I had to ask because it predates stadium seating. You do know that it is a Cinemark from the time you walk in, especially if you have been going to theatres as long as I have. But despite the old-time charm of days gone by it is not a great place to watch a new movie. Prices are on par with the cinemas age and I myself even enjoyed the throwback vibe; there is a reason cinemas have evolved. While I understand the limitations this cinema has to update to new technology and seating it downgrades your movie going experience of current movies. If you are close this is an easy choice, but I suggest finding a newer cinema to enjoy that new high-tech movie!!!

Lived here 4 years now and never thought about stopping at this location. Boy was I missing out! The concession stand is well stocked with every snack you need, including pickles lol that a win for me. The seats in the theater are nice and comfy and it's not too crowded. Will be visiting more often.

This was my first visit to this theater. The sound level was perfect and the chairs were interestingly comfortable (they’re like a rocking chair.) I didn’t get any snacks or drinks so I cannot comment on them. Like so many theaters, it was a little chilly (hence the 4 stars instead of 5). I wish these places would realize people dress for the outside, so when it’s hot out, it shouldn’t be freezing inside.

It's inexpensive but its older. Considering their prices though, you can't beat it. They keep it clean, even cleaner than a lot of the expensive ones. It's still comfortable too. It's just not polished like a lot of the newer theaters are.

The chairs were so so uncomfortable and made my back in so much pain.There was also a weird unpleasant smell in the theater. And the light above the door in the theater was annoying, Why am I paying to sit in a theater to have a bright light on during the movie, as well as my drink being flat.. and very slow service, i was expecting so much more from a Cinemark Theater because I had one in my hometown which is so much nicer then this, with the same pricing! I’m not very happy with my experience whatsoever.

This place is infuriating. Went to see lilo and stitch the day it was “supposed to” come out. I went to one of the earliest show times to find out they are sold out of every single thing related to stitch. I had called the day before and was told they were going to be selling them today just to show up and be gone. To not be able to get anything related to the movie I was coming to see the day it came out was ridiculous. What I was told was they had been sold out the day before. They should have a limit on how many people can buy because it’s not fair for those who come to see a movie expecting to get a service that is unavailable. They also should not be selling them until the movie has its official release date. Let alone the prices for food are just simply absurd. $7 for a bottled sprite? $25 for a small frozen pizza that has more greece than pepperoni. Never coming back nor would I ever recommend it

Affordable theatre for the price compared to others in the area. But I think the seats need to be upgraded. My seat squeaked and Abt rocked me out of it. Lol plus the head rest is peeling and looks gross. But overall had a pleasant visit.