Where to eat: the 50 best restaurants in Sumida

Chanced upon this little restaurant next to Sumida river. It served Halal ASEAN food and used organic herbs and veggies from their own farm. The hot lemongrass tea was fragrant. The deep fried chicken with balsamic sauce was delicious. The mutton keema curry had authentic Indian taste. The deep fried Thai shallot served with the curry was crispy and tasty. The onion ring was very well done. We were offered Sakura tea which was exceptional. They also sell home made spicy sauces! Must try!

Amazing curry, vegetarian options aswell. Sangria was elite

A good halal place near Sumida river. I didn’t know it was halal until I checked their place in-person.

The dry vegetable curry is a masterpiece, and the best curry I’ve eaten outside India. I could eat ten of them. The spice paste is fresh, they sell jars of it at the back, and they obviously know what they’re doing. Go, you won’t be disappointed!

Delicious food and very close to Asakusa. We had the spicy black pepper chicken and the Thai chicken sausage omelette - both were fantastic. Vegetarian and Halal options, too.

It was HALAL and delicious! My friend and I were really satisfied when eating there! Definitely recommended for people who love good food and want to eat halal. Although they also serve alcohol, their food is halal :)

Lovely, small and quiet cafe and restaurant.. The food was one of the best I have had in Japan - recommend the fried aubergine in soya sauce and veggie curry. Both delicious.

The avocado toast was delicious and my wife gave very good comments about the omelette. Staff is attentive and genuinely nice. Prices are average and this could be a great alternative if you are looking for western-food options. You might need to wait around 10-15 mins to get a table, but is worth the waiting. You will even find Japanese locals eating there as well, which is a good sign!

The best breakfast in Asakusa (Western standards). We really loved the bread the croissant as as the coffee. Definitely worth to check out before exploring the city! Super friendly staff too! Highly recommend

A modern but simple diner, with I'd say a European kinda feel interior and an excellent music choice adding to the atmosphere. Breakfast is plain simple & delicious. Friendly, attentive and helpful staff. What else can I than to enjoy the food there .....

Unique and beautiful restaurant with a mix of Western and Japanese inspired breakfast. The avocado toast was superb and fresh. The sweet potato and chocolate muffin…I wish I could have brought a dozen home! Staff were friendly and I loved learning about the history of the location. Honestly, next time I visit Japan I’m staying in Asakusa so I can eat here again!

Wanted a western brunch and came across this place and it was really good. It was quite busy so there was a short wait but the staff were lovely and attentive. Ordered the avocado toast, juice and coffee. Highly recommend

Came for breakfast and had the Avocado Toast, and a Coffee. Everything was delicious, and the food came beautifully presented. The staff are welcoming and friendly, and the space is well decorated with an eclectic and comfortable atmosphere. Absolutely recommend

Western cafe. Had to wait for a bit outside and it was a chilly Autumn morning. Wanted to try their homemade croissants since they are closed 2 days a week purely to bake them. It was quite nice.

We were a bit underwhelmed by the quality. The sushi was a bit dry and the tempura was average with some bones. After reading other reviews, however, it seems like Chanko is what we should have ordered. The restaurant itself was nice and the staff friendly so I'd probably give it another shot.

After being recommended this restaurant by a Japanese friend, I had to try this restaurant out for my first experience with Chankonabe - as it is a popular restaurant for Sumo Wrestlers training nearby. The host were very friendly - and even for non-Japanese speakers - it was possible to order anything from the menus with relative ease. I enjoyed the chankonabe a lot (Can’t remember which one I ordered exactly) and as someone that can feast on larger portions of meals, I felt like this was more than satisfying of my appetite. Everything in the meal itself was full of flavour and required no further flavouring - even the vegetables were soaked with flavour from the broth. All of the diners were seperate into their own areas for optimal privacy to enjoy their meals and were able to converse without it too loud - even being in close proximity. I would definitely recommend this place for 1st timers looking for an authentic chankonabe experience and consider coming back to this place upon my return to Tokyo.

In sumo town Ryogoku, you should eat as sumo wrestlers do. And that means you gotta try Chankonabe! Chankonabe is a kind of protein-rich stew that sumo wrestlers eat in vast quantities in order to quickly bulk up in size. They usually contain an assortment of vegetables and various kinds of protein. It is therefore essentially a hotpot/shabu-shabu sort of meal and can therefore be considered relatively healthy, as long as you are not eating it in vast quantities, I suppose😂 Ryogoku is full of Chankonabe restaurants opened by retired sumo wrestlers, each with their own unique recipe and ingredients for that perfect broth. But perhaps one of the best places to try this traditional sumo dish is at Tomoegata Chanko. Despite the rather "Minas Morgul-ish" lighting of the entrance (lol), you will find that the interior is nice, warm and cozy. You can choose from 4 different Chankonabe broth styles which differ in broth base and ingredients (and thus correspondingly price as well). Seeing as I only had a short time in Japan, I tried the most expensive option (Tachiyama w Prime Japanese Beef) and was very impressed. The beef came in clean, large sheets and when cooked tasted very nice with a good amount of marbling. The other ingredients were great to complement the entire dish as well, especially the daikon radish and konjac. Overall, made for a very hearty and satisfying meal👌🏻

Sumo and Chanko Nabe!! We came here for dinner after watching a sumo match. It was just around the corner from the stadium and the reviews looked good so we decided to give it a try! They seated us upstairs and on this particular evening we were very much the only westerners in the room. The service was very kind and considerate. We had 2 servers who each spoke a little English and the menu had plenty of photos so we made it work. Even with the explanation of how to cook the soup yourself on the burner in front of you they were kind using hand gestures and explaining. It was a ton of food so go hungry!! It was a fun experience as well as delicious. The music is particular as it’s the singing which happens after a sumo match, we had just been so we understood but that might be a surprise if you don’t know what the style of music is.

I’m not the biggest fan of soup, and one of the meal sets that I ordered included a big bowl of soup filled with vegetables and meat. It was actually pretty well. I know if I wasn’t feeling well, or had a cold, I’d definitely come over to this place to have there hot soup. Soup lovers would defintly enjoy this restaurant.

Literally the best food and service experience ever. (It also felt super special knowing that actual sumo wrestlers eat here.) We came to meet with an old friend who lives in Japan. This will be one for the books for me. Thank you for the warm hospitality!

We ordered the premium beef chanko nabe set and it came with vegetables, tofu, konjac and mushrooms in a soy sauce broth. We also added their house made fish balls, which were sooo flavoursome. Overall, it was delicious and great value for money. Highly recommend;

Food is good but maybe a bit over priced. Service is excellent. Tables and chairs，for this price level, can be improved.

FOOD 3 Unagi and side dishes are delicious, but I felt slightly overpriced even taking into account the setting and view. ¥2,000 for cucumber and eel is expensive. The day we went, we were told that we could only order the Large Unagi Bando Taro (their branded unagi) for ¥9,600. We did not have a choice. There are two other unagi shops in the area that don’t have the view, but provide better value at around ¥5,000 to ¥6,000 per unagi box. SERVICE 4 Professional, gentle ladies in kimono served us and frequently refilled our cold tea. There is some history to this restaurant that is outlined in the menu. ATMOSPHERE 5 The restaurant is located along the Sumida River. You’ll need to remove your shoes, change into slippers and proceed to the 2F tatami mat dining room which has a lovely view of the river. OVERALL 3.5 Overall, I think it’s a great place to take a date or have a family gathering that feels luxurious, but I probably would not go out of my way to visit again.

Very good service with slippers and attentive staff. Atmosphere is great since the 2nd floor where the patrons sit can see the bridge and tokyo skytree. But we were seated in the corner table and couldn't see anything. The grilled unagi was good, but not that good to command 30k yen for 3pax. The unagi were cooked well but lacks flavor. There is a small bottle of teriyaki sauce i can add to the grilled unagi, but it didn't wow me or my family with me.

Unagi Donburi tastes very good!! Although price is not very cheap, but recommend to try :3 also, service is as well as all :3

Yummy Unagj rice bowl near Asakusa

11/2/2017, eel and rice both taste great, no lining up here but needa spare more time for this restaurant coz food process time is too slow, wait at least 45 min for the ¥4,212 small eel rice set. Compare with あつた蓬莱軒 , i would vote for this one.

Excellent eel bento set. Very tender and juicy. Rice also very fragrant. Had the grilled eel liver and cold sake - very good combination. Staff very friendly and respectful. Restaurant itself is charming with an elevator and tatami floors. Highly recommended - do make reservation in advance otherwise need to wait a long time.

The only reason why I gave 4 stars is Kawa (chicken skin) was not available. It is on the menu and we made RSVP for when they open. But no Chicken Skin even if I wanted to order it. The place accept English speaking customers. The chicken was really really tasty. Chicken was extremely FRESH Everything tasted amazing! Defiantly more then the ordinary street Yakitori 100% recommend Chef was friendly and some English. Again, the food was amazing flavour, bincotan was used, The Tskune (ground chicken) was 100% the best I have ever had. The liver was also stand-out delicious. Bill was not expensive. It was only 200000+ for 2 people, we also order maybe 4,5 beers and plum wine and 5,6 additional skewers after the course was done.

Toriki used to be a Michelin-starred yakitori place and somehow played in the first division of yakitori in Tokyo. The reality is different, and I feel bad writing about it, but the place is completely down. The quality of the service is amateurish, even though the owner, an old man who runs the show, tried to support them. The skewers somehow lack the charm of charcoal, and the overall experience is too long and boring. It seems like Toriki's best times are already behind it. Hopefully, they can find their way back to their previous glory days.

Food are very unique and taste very good Chicken liver are very creamy! Definitely will visit again 👍🏻

An absolute delight and a great introductory restaurant to chicken sashimi made from jidori chicken. A quaint and small restaurant in Sumida, just a short walk from Kinshi park. You'll notice the store right away from the small seat outside and the long thin vertical shutters that hide the front of the shop. There's been a lot of talk about how the staff is unwelcoming or impatient, but I didn't get ANY of that when I visited. We had a 5:30PM reservation, they greeted us in, we were the first to be seated, they had one intermediate English-speaking staff who advised us on the menu. We ate amazing food, enjoyed the ambiance, quietly discussed taisho's technique, thanked them for the meal, left cordially. There's three dishes that I want to point out, the chicken sashimi, the soup, and the chochin skewer. You would not even known that the chicken sashimi was raw unless you bite each bite in half and looked at the soft pinkness beneath. It just tasted like good clean chicken fat and flesh. The outside of each skewer piece is lightly cooked white and a tender bite is all it takes to rip through the dish. The chochin skewer, which is not part of the dinner course and must be ordered ala carte, is a must-try while you're here. The bulbs of yolk just pop in your mouth and coats the chicken in yolky goodness. Don't think of your cheap discount eggs, these are yolks that ready to rat straight out of the shell. It's practically an oyakodon on a stick. The chicken soup is a curse of sorts. It's just good clean chicken dashi, nothing more, but there's a clean and subtle flavor that just seeps through you. I've been going crazy trying to find something even remotely like it here in the states, but they just can't get it even 1% right. It was like I was drinking the soul of the chicken. Now, excuse me as I monologue about Mad Magazine while staring broodingly out a window.

The set menu was amazing. Eight servings of chicken (thigh, gizzlet, quail egg, breast with wasabi, liver, chicken wing and chicken meatball) coupled with four vegetable dishes. Food, service, ambience and presentation were excellent. We got a front row seat to the head chef working his magic. He was very friendly and even explained each dish to us and the best way to eat it. The restaurant seats about 16 people including about 10 at the bar-style seating. It was a very intimate atmosphere. Well worth the money, which was a bit on the pricier side but well worth the excellent experience.

Toriki is an authentic yakitori place, around the 6000-8000 yen price range for a course meal for dinner including drinks. They also have a great selection of sake to chose from, Karakuchi recommended for pairing with meats. For such quality food, the price is under what I would expect. Their style though is less creative cuisine and more focused on bringing out simple authentic flavours clearly, so come knowing what to expect. The course is also well planned for the pallet, I found the increasing depth of chicken flavour throughout the meal deeply satisfying, and the yaki veggies were as delicious as the chicken.

Amazing yakitori with perfect doneness. Not only chickens but I enjoyed all the seasonal vegetables as well. And you need to be ON TIME no matter what. Punctuality is highly appreciated in this country but here it’s a must. Not showing up on time (even when just one person of your group is late) you will be asked to give up your table..! But this is because the chef cooks everything by himself and it’s worth it!

If you use Google map to get to this restaurant, Google doesn't explain very well once you exit the subway. So You need to copy and paste this instruction then you will be able to find the entrance to the ticket counter of the restaurant. After you get off the subway and exit B3, You turn left and look straight ahead where you'll find escalator going upstairs. You take the escalator which there are five or six escalator to get to the top. After you reach the top you want to stay to the right side and continue to walk and stay to the right side of the path. Just keep on walking until we see the West entrance see photo. If you're not sure where you are a map of the area and go towards the west side entrance. After you enter the West side entrance, you would go in and the first left turn you would take and then the check-in desk it's on your left side. This is one of those restaurants that you would only visit when the weather is good. Due to the popularity and difficulty of booking seating for the restaurant. The weather plays a big part of your able to enjoy your million dollar view or You are in the fish tank view. As to the food , they were okay for the price that you pay. But without the view it's overly pricey for the food that you're paying.

I had an incredibly disappointing and frustrating experience at Skytree in Tokyo on Sunday, June 30th, at 5 PM with a party of seven. Despite the ease of getting to the building and following the signs to the check-in desk, the atmosphere was chaotic and overly busy. After checking in, we endured a 10-minute wait in line just to get to the elevator to the restaurant. Upon arrival, the restaurant was practically empty since it had just opened, but the service was shockingly mediocre. We were given a preset dinner menu explaining a 7-course meal costing a ridiculous $190 per person, excluding beverages. Although we were offered an upgrade to Kobe beef for the main course, no one bothered to ask us our preference when the meal started. The food was an utter disappointment. The presentation was a joke—dishes seemed to be haphazardly thrown together on a plate with no consideration for fine dining. Portions were miserably small, and the flavors were bizarre and bitter. The meal was so unappetizing that I couldn’t even finish any of the courses. Describing this food as Japanese prepared in a French style is an insult to both cuisines. To add insult to injury, we were forced to pay an additional fee for the viewing deck, which we never got to properly enjoy. After our disappointing meal, we attempted to access the viewing deck, only to find it completely overrun by a crowd of hundreds. The glass floor, meant to offer a breathtaking view from 350 meters above the ground, was entirely covered with confused, aimless people. It took over an hour to escape this claustrophobic nightmare due to only one working elevator and a single exit route. For nearly $230 per person, I left feeling robbed, still hungry, and utterly irritated by the appalling lack of organization and abysmal customer experience. It’s outrageous that there wasn’t a separate access area for restaurant patrons. To top it all off, the view of Tokyo was dull and gray due to the weather, which, while not their fault, just added to the misery of the whole experience. Overall, Skytree was a complete waste of time and money. Save yourself the trouble and avoid this place at all costs if you’re looking for fine dining or a decent view of Tokyo.

I had high hopes for Musashi Sky Restaurant in Tokyo, especially given the 10,000 yen deposit, required formal dress code, and menu prices ranging from €135 to €185 per person (with many main courses incurring additional charges). I was expecting a premium fine dining experience comparable to Jules Verne in Paris or Atmosphere in Dubai. Sadly, what I got was one of the most disappointing dining experiences I’ve had at this price point. From the moment we walked in, the ambiance felt cold, minimalist, and uninviting—not at all the elegant or atmospheric setting you’d dress up for. But the real issues started with the food and service. I had requested a fish main course in advance, as I don’t eat meat. What I was served was a fried, low-grade fish in a basic tomato sauce, with bones still in it. It was not a proper fish dish by any fine dining standard—more like a cafeteria meal than something you’d expect from a high-end restaurant. I couldn’t eat it, and when I politely explained why, the only response was a brief “sorry.” No replacement, no alternative, no effort made. The disappointment continued with the non-alcoholic wine pairing. Of the three wines, two were decent, but the third was completely undrinkable. I asked if I could simply switch it for one of the previous wines I had already tasted and liked, but was told that would come at an additional charge. Again, at this level, you expect flexibility and genuine hospitality—not rigid policies and upselling. In short, the food was underwhelming, the service was inflexible and dismissive, and the atmosphere was forgettable. Musashi Sky may have a great view, but that’s where the positives end. If you’re looking for a true fine dining experience in Tokyo, I recommend you look elsewhere. This was a costly mistake I won’t repeat—and hope others can avoid.

This is definitely an experience I will recommend anyone and everyone to try and do. It is a fancy restaurant, so you need to dress accordingly, no shorts or sandals, look the part people. From the moment you walk in you are greeted by staff and you are taking care all throughout the dinner. They explain every dish as they come and make sure everything arrives on time and it's fresh. The food is superb. The combination of flavors and textures is a delight to your senses. Yes, it is expensive but it was totally worth it. We were in Japan for our honeymoon and I wanted to surprise by wife with a nice dinner. The restaurant did not disappoint!! And I will plan to come back again on our next trip. Also, the view is amazing!!

I want to thank you all and especially Izumi for an unforgettable evening! Everything was beyond amazing and I can’t thank you all enough for the fantastic support, hospitality and of course the delicious food!

My recent visit to Restaurant 634 in Tokyo left me utterly underwhelmed and deeply disappointed. The initial shock came when we were required to pay an exorbitant hold of 88,000 yen upfront to hold the reservation (for 4 people) before even tasting the food. We had to pay again at the end of dinner, and will apparently be refunded the initial hold amount in a couple of weeks. The meal itself was nothing to write home about. Despite the fancy presentation, the taste fell flat, lacking the depth and complexity one would expect at such a high-end establishment. The food looks decent but the taste definitely wasn't up to Japanese standards. It's disheartening to know that for the same price, one can indulge in far superior degustations elsewhere in Tokyo, such as that at the Park Hyatt. Adding insult to injury, the service left much to be desired. When asked what flavour the flavoured tea was, the waiter replied "tea flavoured". While the view of Tokyo was admittedly impressive, it was overshadowed by lackluster service that failed to elevate the overall dining experience. To top it off, the disappointment was palpable enough to bring my husband to tears. He really wanted to make it an enjoyable experience for his parents who were visiting Japan for the first time. In summary, Restaurant 634 may have a picturesque view, but beyond that, it fails to deliver on its promise of an elevated dining experience. Save your money and explore other culinary delights Tokyo has to offer. If you want the nice view, just buy a ticket to visit the top of the Sky Tree, walk around the platform and eat elsewhere.

Booking on the online website was difficult to navigate but they are extremely accommodating and responsive. Not every part of the meal was mind-blowing but when it started to get to the main dishes it continuously improved. The tilefish and the black beef tenderloin were the absolute stars of the shows. The food had a very intriguing mix of the ingredients (ie, potato ice cream) and the courses led my taste on an interesting journey. I have a dairy allergy and they were well prepared to substitute my meal. The service was attentive, fast, and extremely pleasant. I loved the attention to detail. The atmosphere is really what makes the place spectacular. The views were breathtaking and I would come back again even if I don’t eat at the restaurant. However, sharing a bottle of wine overlooking the views of Tokyo is a once in a lifetime experience so I would highly recommend to come here for that. Lastly, in the men’s latrine there is a very nice view but in the women’s Layton sadly there is no view of the city.

Disappointing experience at Kaiten Sushi Toriton (Tokyo Skytree Solamachi). Food: The sushi tasted excellent, fresh, flavorful, and clearly made with care. The chefs did a great job preparing everything as quick as they could and professionally. Easily the highlight of the visit. Service: The chefs themselves were polite and efficient, but the overall operations were poorly managed. I waited about 90 minutes to be seated, and once inside, the conveyor belt was completely empty. Everything had to be ordered from the touchscreen, which slowed things down even more. On top of that, the prices were expensive for a sushi belt restaurant. I've gone to numerous other places that charged roughly half the cost for each type of plate. Atmosphere: For a “kaiten” (conveyor belt) sushi place, it was disappointing to see no sushi actually moving on the belt. The long wait times and the lack of that lively sushi train experience made it feel flat. Overall: Great tasting sushi, but the expensive prices, long wait, empty conveyor belt, and disorganized system made it a frustrating experience. Would not recommend this restaurant unfortunately.

Very good quality and variety of fish and shellfish. Even the fried chicken is very delicious and juicy. Worth the 60 minutes wait for the table

There are good and great sushi. This one the great. Very fresh and good price for this great quality. Recommend people who are reading this. You wont be disappoint. You can order by the tablet. 10/10 from me

Good sushi chain from Hokkaido Worthy with fresh ingredients but depends on each menu I would recommend: - Salt and lemon Engawa - Melt in your mouth - Akami, Tuna meat - fresh and tender - Hotate is a must! - it's fresh, bouncy and sweet - Uni - good and sweet, not smelly - Sweet shrimp - sweet and tender - Ikura and salmon roll - savory and tender - Steamed eggs - tender and lots of seafood chunks - Tempura - they had Hotate tempura! So big, sweet and chewy - Hotate soup (seasonal) - miso soup with scallops meat. It's good that easy to order via tablet and can choose small rice and with or with wasabi. Chef and Staff are very nice. Veryyy long queue need some patient lol

Inside the skytree mall, this kaitenzushi is extremely affortable and offers good quality options. Of course the shari is not outstanding but generally speaking this is 7/10 sushi with a 10/10 price. We had several plates with multiple pieces (including unagi, hokigai, hotategai and chutoro) and the total was around 50usd per person. Recommended.

We had to wait 80 minutes but it was worth it. Food was great and service was great. Everything tasted so fresh and you can switch the menu to English. Really easy to use! The Seared Tuna, Seared Flounder, and Tuna Salad were our favourites.

Compared to other sushi chains out there, I feel Toriton has superior taste for a marginally higher price. I recommend the Seared fatty salmon, its super delicious!! The atmosphere is also special as once in a while the chef will make a special item and ring a bell. After that you can order directly from him. I didn't order but it looks good. For this branch, the conveyor belt isn't in use so the chef will hand it directly to you.

Gonpachi is a great spot for lunch (sit upstairs with a view of the river), but note that it will get VERY busy around lunch with big tour groups, so the sooner you get there the better. They had some great lunch special options for those that wanted to try a little bit of everything. Otherwise they had some great tempura rice platter that were sizable but not too big for lunch. Feel free to also order à la carte and order some grilled skewers which they’re known for. We had two groups of 20 people come in at once so the service was incredibly slow but otherwise it was a lovely meal.

Good views of the river. Good for big groups. Felt like I was in America. They were blasting American music. I think this spot would be good if you don't want to go too far out of your comfort zone or are gluten free or vegetarian. If you are looking for something authentic, this is not the place. We did the lunch set and it was $16 and a good deal. The sashimi tasted super fishy, one of our tempuras wasn't fully cooked, it could have been better. They accept credit card and spoke good English.

Right around the corner from our hotel, Gonpachi is a wonderful yakitori restaurant that we couldn't get enough of. We have now been here twice in a week! From the tuna & shark cartilage in sour plum sauce to the yakitori sticks and grilled black cod, we savoured every bite amidst a vibrant atmosphere and to the sounds of the lively staff members greeting guests. The handmade soba is delicious too! We enjoyed sitting at the bar chatting with Mindaka, who walked us to the door at the end of the evening. The second time we were here, Yuuka was very attentive and provided friendly service, which we appreciated very much. Highly recommend!

loved my solo dinner here! they have a veggie / vegan menu with so many options- i would have loved to see photos on the menu or have clear descriptions so i knew what to expect of the dishes but i was happy with what i ordered- the gonpachi tendons (tempura rice bowl) was delicious/my favourite part of the meal & the sushi was different & delish too (I got yam + avocado). It’s a very cool vibe, upmarket and amazing to see them cooking in front of you etc! thank you to kenji who served me & was very helpful :)) i think you have to reserve before & it would be a gorgeous place for a date night - solo or with someone special !

This place is amazing! Food was great with a great atmosphere! Came back multiple times and had no complaints. The service was 100% welcoming from the beginning to end, ask for Kenji he won't steer you in the wrong direction.

Small restaurant with delicious food and very good service by attentive staff. We were served by Hesha. The longer you sit, the more you wanna eat and you just continue 😋 the artisanal handmade soba is a must-try and so is the large variety of yakitori. The next time we visit Tokyo, we'll definitely come back to this restaurant. Btw, we came for a 2nd time to eat other menu items. Lastly, thank you to chef Mindaka and Yuuka who happily served us 😃

Best food that I ever had during japan trip. So delicious, the tempura 🦐 was so fresh with soba and sauce in the rice bowl also the best (the taste accepted by Indonesian). Get lucky best spot for take photo in the second floor. Need to have reservation before go this restaurant. Must visit when go to Asakusa!

Stopped off at this coffee shop for a snack and beverage on our way back to our hostel. The coffee and snacks were delicious and it had a retail shop within the cafe that seems to sell Californian apparel and surf boards. They had very cool and trendy things to offer in the retail portion of the cafe. Highly recommend if you’re walking along the river in this area.

Amazing breakfast at a very special place for motorcycle lovers. You can have your capuchin on the terrace that is near the river and is very quiet and close to other cool places. Clothes and accessories are amazing. You can get a nice souvenir front this local branch.

Had 2 beers and an ice latte here. Really nice staff. Was able to pay with maestro creditcard (not sure if Amex works). Really good draft beers, good latte, nice terrace in the sun. Loved it

Ordered a cup of coffee and latte for dine in. Staff was great and the cafe had a lot of seating. Ambiance was on point for us 🤙🏼

I was introduced to this place when it was in Harajuku and loved it. Recently found out that one has shut down and this is the new location. Still has a great ambiance and good coffee. Menu is similar with some stellar looking sandwiches. The area this place is in is new and trendy, with a park and other restaurants near by. Stop by if you get a chance.

Wonderful cafe in a beautiful location with great coffee. Having loved the previous Deus cafe location in Harajuku I had high hopes for this cafe, was not disappointed. Wonderfully decorated with a modern yet cosy feel and with excellent outside seating with views into the river. The coffee is excellent. Blend of Brazil and Ethiopia. A tad expensive, 550, but very much worth it. Highly recommend this to anyone in the area.

I go to the one in Venice all the time. A cool place to hangout if you ride a motorcycle and care about style (cafe-racer). Only 5 minutes from the SkyTree inside a public park and overlooks a small river. Also has a nice American style bar and there are some other boutiques in the area. Recommend

Food: outstanding, first it’s curry and I’m pretty sure it’s Indian/pakistani type curry. But this curry was great! Very well spiced and seasoned and even the drinks were spot on. 10/10 recommend anyone in the Tokyo area to go and try. Ingredients were fresh even the salad was crisp, no complaints here. Service: amazing, not only very respectful to myself and my wife but even our 3 kiddos. I also liked that the server knew the food was good so there was no need to ask us how’s everything lol. Some restaurants ask you this 5 times and it’s annoying. Atmosphere: this is the only downside, it’s in the Tokyo sky tree so it’s busy. It’s Tokyo the entire city is busy, but it’s the best spot in the sky tree. For any naysayers out there please fact check me.

After visiting Tokyo Skytree, we looked for a halal restaurant nearby. As we were passing by, someone called out and said they served halal food and that their chef was Muslim, so we decided to give it a try. The waiter was very friendly and mentioned he had been living there for over 15 years. The food was excellent, though the chicken pieces were quite small, not even a mouthful! I’d recommend serving slightly larger portions for those with an average appetite.

The food today was delicious. The spicy chicken curry equates in heat to medium wing sauce level. The mild prawns were ok, but only two shrimp with tails. The Nan was fabulous and I couldn’t stop eating it. Overall a great meal at a great price with a great location under the Skytree.

My friend and I were debating whether to get Japanese cuisine or Indian. I’m glad we went with Indian! And I’m glad it was at AMARA restaurant! It can be hard to find food as a vegetarian here in Japan, and here there was a whole vegetarian section on the menu! The dahl and vegetable curry were good. I could’ve used a little bit more spice (heat) but I suppose they have to cater to all palates. The service was excellent. If you’re visiting Skytree this is the place to eat.

We had our dinner and a skytree tower set. Delicious and the presentation is good. Tasty and halal for Muslim who are here.

Delicious food; very generous amounts for a reasonable price; quick service by kind staff members and a cosy atmosphere with a semi-open kitchen

Average taste ,Not well manners staff…seems expensive as compare to real indian restaurant.

I was a bit surprised because it includes triple carbs: rice, french fries, and spaghetti. I felt quite full. Next time I’ll choose the smallest portion of meat. As for the taste, it was perfectly suited to my palate, and the tenderness was just right.

Awesome steak in town! Certainly not a touristy place, but if you want to eat here, you do have to come before it’s open time at 11am. I came here at 11:10 on weekdays, the restaurant was already full, and the queue was 14 people! Luckily they made the waiting less painful, we can wait in another room with tv and aircon, and they will take our order first. I had to wait more than 1 hour to finally get my share, but it’s worth the wait.. the steak is thick and tender, the ton-katsu was also very delicious. If you’re nearby and have some time, definitely worth to check out!

The steak is to try for sure ! Very tasty and the sauce is nice too. 260gr of this quality of organic beef for 1800 yens with taxes is cheap for Tokyo.

That was a scrumptious steak! Sell your car and buy the 1kg, it will be the best worst decision of your life

This jannat halal shop is very nice. Products are very cheap.

Great food and wonderful staff!!! GO! You won't be disappointed!!!

Very tasty beef, but side by side very expensive and place is always flooded by people need to have advance booking. I felt portions are smaller as usually for such price.

Really spacious cafe with great vegan food. We arrived later than lunch after 2pm, so we had the curry which was pretty good. The dessert pudding was amazing!

Vegan and English friendly. Lunch time is short so don't miss out. Tasty and healthy and next to a very cute park. I recommend 🌸🌸🌸

Total score would be a 4.5. What you eat and what you pay for comes for a very good price. I am highly lactose intolerant so places like this are heaven for me. Everything tasted really good and comes in nice abundant portions. For parents: they do have high chairs and the dining room is spacious and there's enough room between tables for your toddlers to chill.

The Tempeh Katsu curry was divine! Comes with brown rice and salad, plus organic coffee. Free flavored water is great too.

*EDIT* Don't go on weekends. The staff are overwhelmed and they have a terrible system if you want to find a seat. A really bad experience and I wouldn't recommend it. A really spacious cafe with a terrace area that is dog friendly! A wonderfully healthy menu to choose from - there's a little something for everybody! The Hummus Sandwich had lots of flavour and was surprisingly filling. Same with the Breaded & Fried Tempeh with Rice! I've tried a lot of plant based dishes that really lacked flavour, but this cafe was different! Highly recommend for both vegetarian and non-vegetarian foodies alike! The interior was a bit humid/hot. That was my only complaint from my visit. But I got used to it after a while. Can't wait to go back and try their desserts!

After a lovely stroll through Oyoko Waterside Park, my mom and I enjoyed a delightful vegan meal at Sasaya Cafe. There are two areas for dining: the sun deck and main room. We chose the latter in favor of air conditioning~Although their food menu is limited, their meal sets are absolute and fulfilling! Asides from their standard menu, they offer a specialized day meal set—I had their curry which was divine! While we sat and chatted, 40s jazz music played serenely in the background. All in all, Sasaya Cafe is a perfect place for dining!

Great option for a vegan lunch. I had the Thai-style special vegan plate, nice flavor and fulfilling. Stylish ambient, Jazz BGM, good service. Lunch around ¥1,200 includes soup and tea or coffee.

Review: Chinese Halal Restaurant The beef noodle soup had delicious beef and broth, but the noodles lacked the usual flavor I enjoy from other halal Chinese spots. The chicken wings didn’t work well for me, as the sweetness was overpowering. However, the restaurant offers a prayer space and has a nice ambiance, which adds to the experience.

A good things: The food was nice; it was good enough. They have a halal food inside. The room is quite spacious, so it would be nice if you had a big family. The portion of food is significant so that you can share it with others. Convenience toilet and prayer room. Things that need to be improved: There is a full smell of smoke inside, the price is slightly high, and waiting for food is too long. Maybe I will consider going here again many times.

The toppings on the 兰州拉面 are too sparse. It tasted not bad though. 羊肉手抓饭 is amazing. The rich, fatty flavor of the rice is incredibly delicious. The chive pancake is amazing too. It tastes like gyoza, and goes good with gyoza dipping sauce too.

Portion is huge but not much flavour. Meat was quite tough and chewy. Not the best food but it was already late at night so i just went with it.

Had a lovely experience today We looooved the food, service was amazing very polite and helpful Definitely recommend

Disappointing experience. The place was visibly unclean with sticky floors from the start. We ordered: Fried Dumplings – tasted like watery cabbage, no flavour at all. Beef Noodles – barely any beef, completely bland. Chinese-style Egg Fried Rice – made with Japanese sticky rice, not authentic at all. Sweet and Sour Chicken – just a few veggies tossed in a random sauce added to fried chicken pieces. Even the drinking water tasted strongly of chlorine. The hygiene was unacceptable, the waitress was seen mopping the floor and then serving food. Overall, a deeply disappointing and unhygienic experience. Visitors should think twice before coming here as this place fails both in food quality and basic cleanliness.

Fully halal restaurant. The food was delicious and the lunch set menu price was very affordable. Highly recommended! I ordered the beef in soy sauce lunch set menu. They also have a dedicated prayer area (although open for all to see). Nonetheless, I still appreciate having the possibility to pray here. I arrived at around 11:45am on a weekday and so there weren’t other customers yet. Must visit for delicious, halal Chinese food.

We enjoyed our time here. Affordable:breakfast menu price reasonable for what you get. You can take other things that’s not in the breakfast menu suggestion. And the menu is in English. The coffee in the breakfast menu can be taken either light or hard and it’s just a long coffee(like Americana) . But you can order cappuccino for the price of the cappuccino in the menu . Service and staff: Amazing. Staff were friendly and service was fast. The man speaks English. Atmosphere: cozy and quiet and in a nice location. Would love to come back!

They offer a delicious Hanuka honey soda at affordable price. Their special cheese cake is also so yummy and good price. The atmosphere is cozy and modern. Highly recommend !

Nice cosy little cafe in Higashiyama. The non baked cheese cake had the perfect flavor and right amount of tang for a cheese cake. The baked cheese cake was a bit creamier than I prefer but was nice nonetheless. Their cappuccino is interesting. Drip coffee with cream rather than milk froth, and cinnamon stick.

Excellent breakfast menu with delicious coffee from Indonesia and Papua New Guinea. The seaweed toast was exquisite, specially with the egg spread.

So very cute and the staff was very kind and cheerful. It's very quiet and there's many different choices when it comes to sweets.

Stopped in to waste some time while waiting on a reservation. So glad we did. Soothing atmosphere and everyone was so friendly. Coffee was fantastic!

They have great coffee, and the no-bake cheesecake is fantastic. English menus are available, atmosphere is cozy.

Self-service, 24-hour Japanese restaurant. The fried horse mackerel is delicious and highly recommended. You can order beer, sake, if you want to drink.

Is a dining place. I choose the items I want to eat. The selection was Liver with veggies, Chicken, Miso soup 🍲 and large Rice 🍚 Enjoy your stay.

AH mazing! And a life saver. They're open 24hours and very good and fresh food.

Local family restaurant, pick up dishes from the fridge and staff will heat it up for you. They all come in small portions so you can try multiple dishes even just by yourself.

It’s a good place for traditional Japanese home style food, no English menu but mostly self serve. Downside is smoking is allowed.

The taste was quite nice :) High cp value with the points

Very friendly and helpful!

They serve halal food! 850 yen for curry. good price, good food. And the waitress are very kind too..

Not amazing food but definitely great. Comfortable place especially if visiting sky tree.

Really good cafe food and coffee. Caters for vegetarians, vegans and other dietary restrictions really well.

Very clean and tasty vegetarian and Halal coffee shop ⭐🌴😉

Great vegetarian options! They have vegetarian curry and also different types of vegetarian open sandwiches ! They also have wifi and two floors so you can take your laptop or a book there and get some work done.

Nice place We have a good breakfast time in this coffee shop.

I have been suffering for the 14 days to find good coffee in a trip throughout Japan and nowhere I found better coffee than here. It is delicious! I recommend it completely.

We had the best time ever! Initially we came in and weren't sure if we just crashed a party, but instead we got to join one instead! We had a fantastic time and the owner was so pleasant and welcoming even working with our minimal Japanese. The food was great and we got to try some of the local craft beer which was very good! He convinced us to try the Monjayaki and even though we first were going to get okonomiyaki we took the plunge and ordered more! Can't say it enough how much this place means to us now and how places the staff and the patrons were and made us feel like family. We will be back and will always look back at Donguri fondly! どうもありがとうございます 🫶🏽

This is such a lovely small restaurant in Ryogoku. The owner, who is also the cook, recommended us delighful dishes from the menu and theIr local IPA beer from Ryogoku. We tried both mojaiaki and okonomiaki, but also some other dishes with octopus and mussels and even chicken ( so you can have something for any taste). The atmosphere is cozy, food is great and the guy running this restaurant makes you feel very welcome.

Staff were very friendly and welcoming to a group consisting of 2 non-japanese asians and 2 white people. Even though it was a local restaurant they helped us a lot when it comes to what to order and with the cooking (which is normally done by the customers at their own table). The owner was very nice and even gave us a free gift. The atmosphere of the place was very nice and even the local customers were friendly towards us foreigners. One elderly gentleman gave one of us a serving of his yakisoba randomly. Love the place definitely would come again.

Great experience. The okonomiyaki was super delicious, freshly made, and full of flavor. Cozy place with personal and friendly service. Highly recommended – we give it top marks!

We had a great meal here with a very accommodating friendly host. All the food he recommended was excellent. We had the monjayaki, okonomoyaki, some excellent fried chicken, and yakisoba. It was a lot of food but just what we needed! We paid by contactless Android wallet

The shop has a very nice atmosphere. We came here looking for okonomiyaki, which the owner helped us pick the best. We stayed here for a few hours, which quickly flew by as the host was very friendly and explained all kinds of traditions from the local area. It was the perfect stop for the last days of our trip, and I hope we will be able to come here again. ご説明いただきありがとうございました

We visited Donguri, and even though we don’t speak Japanese, the owner welcomed us with such warmth and kindness. He took the time to share the story behind monjayaki and prepared delicious yakisoba on the grill for us. The food was fantastic, and the owner’s friendliness made the experience truly special. Highly recommended for anyone looking for authentic food and genuine hospitality! ありがとうございます!

Worst food and drinks we have eaten in tokyo. The coffee tasted disgusting and there was no offer to replace it when we brought it up. Service was grim. Avoid.

This is just a cheap and cheerful portakabin-like cafe on the concrete walkway beside the Sumidagawa, but it's a feelgood place with a stunning view of Tokyo Skytree. The latte and soft ice cream are particularly recommended. It's pleasant to sit outside when the weather's good.

Super nice view of sky tree! Cafe by the sumida river 😍

Nice views, nice coffee, and nice staff, they also have table's outside.

Beer with a view.

Comfortable place

(Translated by Google) View the Skytree from the banks of the Sumida River. A cafe along the Sumida River. It is located in Sumida Park, with cherry trees behind it. View the Skytree while listening to the sound of the Sumida River under the cherry blossoms in full bloom. You may be able to do that in early spring. There is a wide variety of hot sandwiches, as well as curry, pilaf, pasta, etc. The dessert menu is also quite extensive, with soft-serve ice cream, parfaits, and fondant au chocolat. Alcohol is also available. It is a small cafe, but there is plenty of terrace seating, making it a great place to relax outdoors. Free Wi-Fi is available. The toilets are also fairly clean. (Original) 隅田川のほとりでスカイツリーを眺める。 隅田川沿いに佇むカフェ。 隅田公園内にあり、後ろには桜の樹があります。 満開の桜の下で隅田川の音を聴きながらスカイツリーを眺める。春先にはそんなこともできるかもしれません。 ホットサンドの種類が豊富で、他にもカレー、ピラフ、パスタなど。 デザートもソフトクリーム、パフェ、フォンダンショコラなど、なかなか充実しています。 アルコールもあり。 こじんまりしたカフェですが、テラス席も充実しており屋外でのんびりするにはもってこいではないでしょうか。 フリーWi-Fiあり。 トイレもまあまあ綺麗です。

This place has unfortunately been spammed with bad bot reviews. Run by a husband and wife team, Restaurant Azuma is a pleasant experience. It feels like you’re visiting someone’s home and are being invited into their kitchen. They offer plenty of tasty dishes, but the steak (Wagyu beef) goes above and beyond. I wish I knew to order it the first time I visited! The delightful duo clearly takes pride in their work, and they also take the time to make their food properly. I plan to learn a bit more Japanese next time I visit so that I can understand more of the chef’s spirited and charming stories. There aren’t many restaurants like this around anymore, and I’m happy I had to opportunity to experience it.

Yummy omurice! Very hospitable staff.

Reviews have been spammed. But this is an incredible restaurant. The Wagyu steak was mind blowing, served with a butter knife. The chef and his wife were friendly and welcoming. A special experience to watch him cook at the counter

We had such amazing night with oto-san Chef and super friendly oka-san. Hahaha 🥰 We loveeee the tasty chicken cutlet and their signature omurice! They serve with fresh salad, noodles, japanese pickles and tasty hot seaweed tea. After we finished the food, we have fun conversation with the chef also (yes, in our limited language and body sign haha). We enjoy it so much. Great food and great experience. Oishii 🥰

This is one of the oldest (started in 1913!!) omu-rice joints in Japan. The chef claimed that they are the one who started to open the omelet on top of the rice, instead of wrapping the rice with the omelet. The restaurant has a very cozy feel to it. Small counter also allows you to chat with the chef and watch all the omu-rice action right in front of you. The restaurant is quite pricey. The omu-rice costs about 3600yen and is quite good, but not the best. I think is a great experience in general. However, I am not likely to go back simply because of the price.

I love this place. Actually they serve european food, but japanese style. So you can eat steaks or seafood. I have to say it is not the cheapest restaurant at this corner, but the quality is amazing. The best reason to go there is the cook and his wife. They are so friendly and the to make you feeling comfortable as much as possible. By the way, Jonny Depp was here (picture at the wall)

OMG been here twice. Hard to book, chef makes amazing food. I still dream about this place!

OK-ish food but the nuts in ramen made my stomach uncomfortable 🫥

Had some of the best Ramen in my whole life from here. Ticket vending machine at the entrance, to place your orders. The guy running the place is a nice and helpful man. Would definitely visit again!

Good ramen. The egg is delicious.

Shop is quiet and food is great even though it is still not my first choice.

Delicious Tantan-men, one of the best handmade ramen i've ever tasted. Amazing service from the cook/staff, big portion (can order extra noodle with no extra charge), not so packed with people, shop nearby Morishita station & halal certified. Recomended shoyu ramen & rice bowl as well.

Very authentic hand made Japanese ramen. I have tasted beef ramen. One good thing is it is halal certified. So, this shop is Muslim friendly one.

Delicious halal ramen.. near to Morishita station exit 6.. recommended place

I had such a wonderful experience here. I ordered an iced matcha drink with vanilla ice cream in it. I was pleasantly surprised to see there were yummy frozen matcha bits in it. It was so yummy. I also ordered a pour over. It was very delicious and a visually clean coffee. Everything was so good; even the ice water was delicious! (You do need good water to make good coffee, so it makes sense why the coffee is so yummy!) I sat in the cafe for a bit and enjoyed conversation with the owner (barista) and another customer. The owner made me a small paper crane as a gift. He also shared with the other customer and me a new recipe he was working on. He was so kind and hospitable. I also ended up buying some beans and one cup coffees to make at home. It’s a small and cute space and perfect for an afternoon stop. I hope that I can stop by again sometime. :)

Best coffee I had on my Tokyo trip. The house blend was bold and slightly sweet without any bitterness. It was so good that we had to buy coffee beans to take home with us. The Shigeno Coffee Studio is a cozy cafe with only 6 seats, but you are able to get coffee to go. The barista made it truly special and we were able to communicate well with knowing little to no Japanese. The cafe is conveniently next to Tokyo Skytree. Please come here if you’re in the area!

Cozy kissaten! Ethiopia - fruity taste for 800yen Pudding- 600 yen - amazing 😭 thick, just right sweetness Cafe Au Lait - tastes like a warm hug hahaaha Preparation - it’s pour over Cafe Au Lait - milk was heated before pouring over Service was amazing. Warm and fast ♥️

I stumbled upon this charming little café on my way to Tokyo Skytree. I’m not sure if it qualifies as a “hidden gem,” but it certainly felt like one. 🥹 The café is tucked away in a cozy house and features a counter bar with just six seats. The barista, a kind-hearted gentleman with 42 years of experience in the coffee industry, made the visit truly special. Today, I tried the Peru Uchuari Geisha and Ethiopia G1 both exceptional in flavor. The atmosphere was warm and inviting, making it an experience I highly recommend!

Great coffee for locals and tourists alike. Has both an English menu and Japanese menu. Don’t skip on trying the coffee black at first you’d might be pleasantly surprised if you are used to drinking coffee with milk and sugar. Small dining area. Set up like a bar. 5/6 chairs available at a time.

Very good drip coffee, with a wide variety of beans at different price points. The owner's recommendations are solid, and the cafe has a really intimate vibe, with a only a few bar seats available, such that you are watching the whole brewing process unfold in front of you. Prices are possibly on the higher side, but given this is pour-over coffee, that is to be expected. I'll be visiting again if I'm in the area. For reference, I got two coffee's and a desert for ¥2100.

Such a cozy coffee shop! The owner is super sweet and told me he’s been roasting beans for over 40 years! He even pointed out to me the good and bad beans he hands selects to roast. There is an English menu as well. There is bar type seating inside and some stools out front. I ordered an iced cafe au lait and it was delicious!

Shrimps and asparagus in a lemon creamy sauce with spaghetti was delicious as was the crepes ( cooked to perfection) with strawberries and cream washed down with a super dry Asahi. Maitre de at the door understood my English and I ordered on the App. I didn’t have long to wait and dishes were cleared away as soon as I was finished. Place is busy with couples, friends and families as it’s Sunday afternoon but everyone seems happy. Nice music playing and there’s a selection of reading material near the entrance. There are plastic bins under the table for you to put your bags or shopping in.

🍝 My order: Lunch menu Teriyaki Chicken Pizza plus all you like bread, drinks, curry rice and salad 1680¥ ----- Food 4/5 The pizza was excellent with thick dough and delicious seasoning. However, I would have liked a little more meat on the pizza. I also loved the buffet idea and an interesting selection of salads that I did not know like that from Austria. The salads were very tasty and I can definitely recommend trying this lunch menu! The food was also very speedily prepared and of course the all you can eat buffets will shorten the wait even further especially if you are very hungry 😉 You will find a variety of drinks to choose from, starting with iced coffee or tea to hot versions of the same, over to fruit juices, you will not want for anything! Atmosphere 4/5 Modern and functional, it gives an energetic vibe and being right next to the river you can also enjoy the river whilst eating though you will be wanting for excessive greenery as everything but the river is mostly concrete. Cleanliness 5/5 No complaints, everything was very clean. Service 4/5 Speedy and polite, but interaction was limited to a minimum through every order being done digitally. Has a modern vibe, yes but also means barely any human interaction, which I prefer.

The food and drink are delicious,and the services are very good,too. We would like to come next time! We ordered weekday lunch specialty, hamburger meat with rice and pork fillet with bread. The meat are tender and soft. The ice tea is using earl grey tea as base. And cranberry lemonade is also tasty. Definitely recommend!

Such a lovely space. We ordered the Chicken Teriyaki Pizza, Angel Cake Vanilla Caramel and Iwaji Beer Fettucini were wonderful! The service was great as well. We will definitely return if we ever visit Tokyo!

Great breakfast options (Western-style plate; salad bowl; pancakes; veggie curry; seasonal plate) with reasonable portions. Tasty coffee. Organic space. Staff are attentive to food allergies. Whether you sit out on the terrace facing the river or stay indoors, you’ll enjoy a great casual meal.

Although their savory selection is alright, this cafe shines the brightest in the cake department. Try their incredible angel food cake, freshly frosted upon serving with whipped cream and salty caramel, it goes perfectly with their generous, properly made cafe lattes.

food is tasty but not reasonable. It's too easy to go walk around sumida river and skytree. And also friendly & calm with baby/ children.

Quaint little cafe tucked along a quiet street. The deco is old world the piped music is calming and the atmosphere is lovely. A great stop to refresh oneself and to meet close friends for cake and a drink. The staff are attentive and helpful too.

Went to this popular cafe, which was once recommended by TimeOut, with my friends for breakfast. . I got Pudding and Layered Cafe Au Lait. The bouncy pudding was covered in caramel sauce, elevating its bittersweet taste. As for my Cafe Au Lait, it was Iced Coffee with Sweet Milk. It had a smoky and robust flavour, with a layer of cream at the bottom creating a creamy texture. One of my friends ordered Houji Tea Chocolate Cake and Hot Vienna Coffee. The chocolate cake had a fragrant houji tea aroma and a firm, rich texture without being overly heavy. However, the chocolate flavor seemed to overshadow the houji tea flavor. Another had Peach & Pear Shortcake and Hot Earl Grey Tea. The shortcake was expertly layered with cream, sponge cake, peach, and pear. The refreshing flavors of the peach and pear complemented the cream subtly, making a delightful combination. . When we arrived at the cafe, there was a queue, indicating its popularity. The cafe had a spacious layout and was adorned with numerous vintage items, creating a charming ambiance. The shelves filled with books added to the overall bookish atmosphere, allowing customers to enjoy the tranquility of the cafe.

There is an almond in the middle of their lemon tart and you can taste roasted almond bits in their pie crust, which I’m not a fan of. Makes it a bit too sweet. Also they give starbucks level of ice for their cold beverages and too less liquid. However, the atmosphere here amazing with a great collection of magazine. Really hope they can work on their food and beverages but definitely will come again to study / work.

With its mismatched vintage furniture and shelves of artsy books, this place is just the epitome of a stylish Tokyo cafe. I think the coffee is pretty good, and they have a huge selection of gorgeous teacups they use to serve their hot drinks. (The desserts are always nice, too.) From afar is pretty big inside, so if you go on a weekday there are lots of seating choices, but beware! On weekends it gets so busy that people line up in front!

Cafe has really good atmosphere and foreign friendly ppl. Their background sound are amazing kinda lofi studying place . I strongly recommend their banana bread soo soft and delicious.

Spacious & stylish cafe tucked away in the corner of Kurumae / Asakusa. First off, the ambience and quality of service was impressive - the staff were attentive and all smiles! The furniture is comfy too which makes it easy to while away time reading a book or otherwise. If design is your thing, there’s a large variety of magazines & books available to read for free. The espresso was pretty nice with a rich, deep flavour. Couldn’t ask for more. There’s also a florist in the cafe if you fancy buying flowers for the journey back home. The sweets & snacks also look worth trying to perhaps that will be on the menu for the next visit!

Gorgeous cafe that looks like something out of a glossy style magazine, tucked away in a residential street 10 min walk from Asakusa Station. We would have never found this place had we not gone looking for it, it's an absolute gem. Beautifully styled, it shares the space with a flower shop. This added to the ambiance and aroma of the cafe. Coffee is excellent and served in delicate china cups, and the cakes are delicious and make a perfect reward after braving the crowds at the Senso-ji Temple and Sky Tree. The cafe has a sense of calm and tranquility, and it's perfect for recharging you batteries. We visited soon after they opened and the place filled up very fast, mostly very stylish and very young locals going about their daily lives.

900円 for lunch set. Great value and food. The attitude is not so satisfying as other comments mentioned.

Food was good and service was excellent!

(Translated by Google) This place is located in the alley of Komagome. Inside is small but popular with local residents. Sashimi is good Kombu-jime, and other menus are excellent as well. You can enjoy blowfish fin sake. This is an izakaya located on a back street in Komagome. Although the restaurant is small, the white meat of the sashimi was well covered with kelp, and I was very satisfied with the other menu items as well. We also have blowfish fin sake. It seems like it's popular with locals. (Original) This place is located in the alley of Komagome. Inside is small but popular with local residents. Sashimi is good Kombu-jime, and other menus are excellent as well. You can enjoy blowfish fin sake. 駒込の裏通りにある居酒屋さんです。店内は小さいですが、刺し身は白身がしっかりと昆布でしまってて、他のメニューも大満足でした。ふぐひれ酒もおいてあります。地元の人で人気という感じですね。

(Translated by Google) I had the pork and eggplant stir-fried spicy miso set meal + grilled salted mackerel. ●Stir-fried pork and eggplant with spicy miso...The rice was flavored with the aroma of miso and the spicy seasoning, but it was a very ordinary taste that didn't exceed my expectations. Also, the way the vegetables were cooked was sweet and the cores remained. ●Salt-grilled mackerel...The skin was crisp and the meat was juicy, but I could barely taste the aroma of the charcoal. I thought the store name was completely misleading. In addition to the main dish, it comes with sashimi, salad, hot spring eggs, and miso soup, so it's filling enough to eat, but the taste is average. By the way, the miso soup was too salty for me. The customer service attitude of the staff was as stated in other people's reviews. People who are looking for courteous customer service may not want to go there. Thank you for the meal. (Original) 豚肉とナスの辛みそ炒め定食+塩サバ焼きをいただきました。 ●豚肉とナスの辛みそ炒め・・・味噌の香ばしさとピリ辛の味付けでごはんが進むが、想像を超えてこない至って普通の味でした。また野菜の火の入れ方が甘く、芯が残っていました。 ●塩サバ焼き・・・皮はパリッとしていて身はジューシーでしたが、炭火の香ばしさはほとんど感じませんでした。店名に完全に負けていると思いました。 メイン以外にお刺身、サラダ、温泉卵、味噌汁がついてくるので食べ応えは十分ですが、味は普通です。ちなみに味噌汁は私にはしょっぱかったです。 店員さんの接客態度は他の人のレビューにある通りでした。丁寧な接客を求める人は行かないほうがいいかもしれません。 ごちそうさまでした。

(Translated by Google) It's a very crowded restaurant no matter what time you go, and it has a great atmosphere. For lunch, the main dish comes with rice, miso soup, salad, sashimi, and hot egg. The main dishes are generous in quantity, and the presentation and accompaniments are well thought out, making them a delight for both the eyes and the stomach. For only 900 yen, you can enjoy a delicious set meal! (Original) いつ行ってもだいたい満員な感じでとても雰囲気の良いお店です。 ランチでは、メイン料理にライス、味噌汁、サラダ、刺し身、温玉がついてきます。 メインのお料理は量も多目で盛付けや添え物も工夫されてて目にもお腹にも嬉しいです。 900円でとってもお得に美味しい定食がいただけます！

(Translated by Google) [Oyaki SiSiMARU] is an izakaya restaurant located about 3 minutes walk from the east exit of Komagome Station on the JR Yamanote Line. This time I visited for the first time for lunch. The lunch menu has ABCD, and this time I ordered D's grilled fish set meal! You can choose between mackerel and salmon for grilled fish, but I chose mackerel. It comes with salad, hot eggs, sashimi, rice, and miso soup, and a large serving of rice is free. The freshly grilled mackerel was shining lol There was plenty of grated daikon radish, and lemon was provided, so it was a very high score lol The meat is plump and very delicious. The sashimi for the sub role was also delicious and he did a great job~ lol (Original) JR山手線 駒込駅東口より徒歩3分程にある、居酒屋の【おやき SiSiMARU】 今回はランチで初訪問してきました〜。 ランチメニューはABCDあって今回はDの焼き魚定食を注文！ 焼き魚はサバと鮭から選べるけどサバをチョイス。 そこにサラダ・温玉・刺身・ご飯と味噌汁がついてます、ご飯は大盛り無料です。 焼き立てのサバは輝いていました 笑 大根おろしもたっぷりあってレモンが備え付けられとんも高得点 笑 身もプリップリでめっちゃ美味しいですよ〜。 サブ役の刺身も美味いし、ええ仕事されてました〜 笑

(Translated by Google) Return visit: I had a grilled fish set meal for lunch. The fish is grilled over charcoal, so grilled fish is your only choice. Coho salmon is plump on the inside, crispy on the outside, and delicious even with its skin. The small plates of sashimi are also delicious. When the staff took their places, they were surprisingly lively, and you could tell they were working hard, and it was a good feeling to see them in action. We decided to visit again and the number of stars increased. However, I was disappointed with the white rice today. ================================== I had a grilled fish set meal for lunch. (I couldn't use electronic money.) Lunch at an izakaya. It's nice to be able to see robatayaki being grilled in the open air, which gives it a live feel. I don't know if it's only during lunch time, but even though it's a restaurant, it gives the impression that it doesn't have much energy. However, the fish served was excellent. It has a charcoal aroma and is well-cooked, with a crispy skin that even I, who don't usually like to eat skin, enjoyed it. I think grilled fish is limited to charcoal. Unfortunately, the sound of the clerk's sneakers dragging can be audible. I wish he didn't have to go through the trouble of wearing non-slip sneakers...and for that matter, he's super unfriendly. I think they don't like customer service. The food is good, but the taste is reduced by half. disappointing. (Original) 再訪：ランチ焼き魚定食頂きました。 炭火で魚を焼いてくれるので、焼き魚一択です。 銀鮭は中身はふっくら、外はパリッと焼けて、皮まで美味しく食べられます。小皿の刺身も美味い。 店員さんが代わり、びっくりするほど活気に満ちており、一生懸命さが伝わるし、動きを見ていても気持ちがいい。再訪決定し、星数もアップ。 ただ今日は白米が残念だった。 ================================= ランチ焼き魚定食頂きました。（電子マネー使えませんでした。） 居酒屋さんのランチです。 晒し場で炉端焼きを焼く姿が見れるのはライブ感があってイイですね。 ランチ時だけなのか不明ですが、飲食店なのに元気がない印象です。 しかし提供された魚は秀逸。炭の香りがついて焼き加減もよく、皮もパリッと焼けており、普段は皮を好んで食べない私でも美味しく頂けます。焼き魚は炭火に限るなぁと思うほどです。 残念なのは店員のスニーカーを引き摺る音が気になること。わざわざ滑り止め付きのスニーカー履かなければいいのに…さらに言えば超無愛想。客対応が嫌いなのかと思える。料理はいいが、味が半減します。残念。

Super nice place. The nori omelet is amazing.

(Translated by Google) It's a nice restaurant with a nice atmosphere and dishes that are mainly made with vegetables, all of which are delicious and safe to eat. The food is beautifully presented on a wonderful plate made by the husband and is a feast for the eyes. Since my wife is working alone, I think it's better to make a reservation before coming to the store. (Original) 店内のステキな雰囲気とお野菜メインのお料理、どれをとっても美味しく安心して食べられる良いお店です。 旦那様が作ったステキなお皿に綺麗に盛り付けられお料理で目からも楽しませてもらえます。奥様お一人でやっているので予約をしてからの来店の方が良いと思います。

(Translated by Google) The dashimaki egg was fluffy and delicious. I think it's quite a hidden gem shop. I'll take a photo next time I go. I visited again on November 9, 2019. Adding photos. The daily lunch was a hamburger. The freshly cooked rice is delicious, It's cooked well. The rice is really delicious. Thanks to you, I was full. (Original) だしまき玉子がフワフワでおいしかったです。なかなか、穴場的なお店だと思います。次回行ったら写真を撮ってきます。 2019.11.9再訪しました。 写真を追加しています。 日替わりランチがハンバーグでした。 炊き立てご飯がほっかほかで、 上手に炊いてあります。 本当にお米が美味しいです。 おかげでお腹いっぱいになりました。

(Translated by Google) A restaurant in Hato Town. There used to be a coffee shop called Eden. The restaurant looks refreshing and stylish. When I entered, there was a Japanese-style lunch, and I ordered the daily lunch and miso-marinated pork lunch. The rice is cooked in a clay pot each time, so it takes about 20 minutes. It comes with simmered zucchini, a small plate of zenmai, etc., and the miso-marinated grilled pork is very delicious. The rice cooked in a clay pot is especially delicious. It's worth the 20 minute wait. Daily lunch is horse mackerel sashimi It comes with fried food, boiled food, and miso soup, which are also delicious. Comes with chiffon cake infused with cherry blossoms and coffee. If you make a reservation, they will prepare clay pot rice for you. If you have leftover rice, you can take it home. It's very good, I wish they would add a little more to the menu. The iced coffee is also very flavorful and delicious. (Original) 鳩の町にあるレストラン。以前は喫茶店のエデンがありました。 外見は爽やかでおしゃれなレストラン。入ってみると和食系のランチがあり、日替わりランチと豚の味噌漬けランチを注文。ご飯は土鍋で、その都度炊くため20分ほどかかるとの事。ずいきの煮物、ゼンマイの小皿などが付き、豚の味噌漬けの焼物、とても美味しい。 中でも土鍋で炊いたご飯は絶品。20分待つだけの価値はある。 日替わりランチは、あじの刺し身 揚げ物、煮付け、味噌汁などが付きこれも美味しい。桜の花を練り込んだシフォンケーキとコーヒーが付く。 予約すると土鍋ご飯を準備してくれるそうです。 ご飯が残ると持ち帰り出来る。 とても良いですね、あと少しメニューを増やして欲しい。 アイスコーヒーもその都度落としてとても風味があり美味しい。

(Translated by Google) 2022/7 added I visited for lunch for the first time in a while. The earthenware pot rice is delicious as always, and the side dishes with plenty of vegetables are also very delicious. The fried Kurumafu was so satisfying that I couldn't believe it was vegetarian cuisine. It looks beautiful, so I'll visit you again sometime. －－－－－－－－－－－－－－－－ It's delicious. Especially rice cooked in a clay pot. I'm currently restricting carbohydrates, so I want to eat as much as I can once I lose weight. (Original) 2022／7追記 久しぶりにランチに伺いました。 相変わらず土鍋ご飯は美味しいし、お野菜たっぷりのおかずもとても美味しいです。 車麩のフライは精進料理とは思えないくらい満足しました。 見た目にも綺麗なので、また折を見てお邪魔しまーす。 －－－－－－－－－－－－－－－－ 美味しいです。 特に土鍋で炊くご飯。 今は糖質制限しているので、痩せたらお腹いっぱい食べたいです。

(Translated by Google) A hidden restaurant. Although only lunch is available, you can also enjoy elaborate courses at a reasonable price in the evening. I chose the beef stew, but the fried egg was soft and fluffy and seemed to be popular. (Original) 隠家的なレストラン。ランチしか入っていませんが、夜も手の込んだコースをリーズナブルで食べられるとのこと。私はビーフシチューを選びましたが、卵焼きがふんわりと焼けていて人気のようです。

(Translated by Google) It's a little-known shop. I used it for lunch. I had a daily lunch. The rice cooked in the pot was shiny, grainy, and very delicious. All the dishes were delicious, and there were many small side dishes, as well as dessert and coffee, so I was full. The proprietress said that since the rice is cooked in a pot, it takes a long time, so if you call ahead, she will make it before you arrive, so I plan to call her the next time I visit. (Original) 穴場的なお店です。ランチで利用しました。 日替わりランチをいただきました。 お釜で炊いたご飯はピカピカで粒が立っていてとても美味しかったです。お料理もどれも美味しく、また小鉢が多く更にデザートとコーヒーもついてお腹一杯になりました。 お釜でご飯を炊くので時間がかかるので事前に電話すると来店までに作ります、と女将さんが仰ってたので、次回来店する際は電話していこうと思います。

Having lunch at this famous and old Unagi restaurant, unagi kawayu . Clean with the traditional vibes, feeling calm and respected by the staff . The eel food was delicious with great Japanese presentation .

The eel is excellent. I had a high premium eel on rice for 4800 yen, prices might vary. There is a young man who speaks English and there is an English menu so ordering is very easy. I went on Monday and it is all locals, I am the only foreigner. Note: 2023/03, the place is closed on Sunday and Wednesday so please check ahead to avoid disappointment.

This unagi (grilled eel) restaurant, which was established in the edo period (17th century), has been really popular among many people. My recommendation is shirayaki-ju (charcoal grilled eel seasoned with salt on top of the rice with soy-sauce-based sauce). It is a very rare meal from a customer's request. The tastes of the eel and the rice are well-balanced and the texture of them is so soft.

It is just amazing. Not touristic at all. You must try it, don’t be afraid when u don’t speak any Japanese. Please use Google translation, it helps a lots. The real local food. :)

The unagi here is really moist and delicious! Our favorite unagi restaurant.❤️

Superb!! Excellent, delicious, and tasty beyond belief! I recommend the eel, yakitori, and sashimi. A truly wonderful meal in a nice setting. Quick service and friendly staff. My second time and I plan to return again.

Great food! It’s good enough for foreigner! And the price is OK!

This place is a must-try if you’re in Tokyo. Had a very “local” feel to it away from the tourist areas. The staff were very attentive and took time to explain the menu in great detail. The beef loin was spectacular and their signature beef rice dish was also incredible. Very well-priced and well worth a visit.

The restaurant was almost packed but they found a place for 5 person group. The ordering is done via scanning qr code and the website automatically updates for everyone so you can use multiple devices at once. Very convenient! Lastly the food: simply amazing, every single thing we ordered was better than the previous one and I don't say this very often. Although the server didn't know much English we managed to communicate through translator or broken japanese on our part :).

We felt welcome and well served! I strongly recommend the short ribs and the beef garlic rice. Amazing!

One of the best restaurants I've ever gone to in Tokyo. The atmosphere is bustling and old fashioned, and I love it. The meat (especially the Kazu special short rib) were all really high quality and good. The staff were all really nice and it was really easy to order and request stuff because of it. They also have an English menu for any tourists coming here (including me.) You have to reserve a certain time to be able to eat here but it's not too hard to do, and it's worth it in the end.

8 days in Tokyo and we went here twice - our favorite restaurant in the city. The bbq is so tender and full of flavour, as everything is grilled over charcoal, not gas (very important). A little confusing how to order at first but the staff was very helpful and kind. Small place, full of locals. An absolute must if staying near Skytree tower.

A unique yakiniku experience as this restaurant specialises in hormones, such as all the innards of pigs, cows, chicken etc. At first I was reluctant to try however I’m grateful I did. Definitely a new experience, and worth trying new flavours and textures. Located on the corner of a street, and easily accessible by train, A short five minute walk from oshiage (skytree station). There are two floors and many seatings, also available for private dinners and parties. No carpark provided however there are many public parking facilities nearby. A must try!

The food was fantastic. The staff were kind and made an effort to speak to me in English and forgave my poor Japanese. The price was also very reasonable.

This place doesn't have a high rating, but that's normal for Japan. Unfortunately, we were completely dissatisfied with our visit to the restaurant, although the staff was polite. There is no menu in English, the waiters don't speak English, and they didn't warn us about anything in advance, such as the cost of the table. There are no prices, or rather they are written in letters, which makes it impossible to understand them without a translator. We ordered sashimi, and it was absolutely tasteless. I have eaten fish so many times, and this was the worst experience. Hot tea was just water with no taste. Tuna sushi was like someone tried tuna and put it in a roll. Shrimp with tartar sauce brought one shrimp and no sauce. We paid 7 thousand yen for this. We have never eaten so expensive and tasteless before. I am not sure that we were charged a fair price, since I translated the prices, and such an amount could not have been. My review is as honest as possible so that other people can draw their own conclusions.

I found this place to be so cool you even have a bell to call a staff member if you need some service, way cool and the food was good too highly recommended

Unfortunately the menu is not in English but staff was amazingly friendly and the food was great! Huge sake selection and very well priced! Lots of locals here and we didn’t feel out of place! Would definitely recommend and come back again! Definitely check it out if you’re looking for a casual izakaya!

A good place for late night food&drink. No reason to not to recommend.

Food was good overall! Service is great - I asked them if I can change karaage in my lunch set to sashimi (adding 300 yen) and they were flexible. Lunch set comes with a drink bar and the great thing is that you can get coffee freshly blended from a Delongi!! 🫶

I do not like that we got a table charge for every one in the group AND, in addition, each of us was required to buy a bottle of water. Each paid 590 yen more, which is absurd in my book. Especially, we were not informed about the table charge beforehand. Only when seated were we informed of the drink requirement. No where did we see the price of each bottled water. The food is fine. I just do not like the unusual charge. Or, they could have stated somewhere noticable. It would be a bad business practice anywhere in the world, especially for Japan--a country known for its qualify service and fairness to travelers. Smoking seemed to be allowed in this place, as the smell was noticable.

No AC so pretty warm inside. Food was decent, good service and lots of food options.

You take your food and enjoy an all you can drink sake with explanation. Good music

4500 yen all you can drink sake... A little pricy for the quality of food!

Had the Sunday buffet of all you can eat and drink sushi and sake. Sushi was good but limited. Sake was plentiful! Price was upped to 5000 which was a bit disappointing but for several hours worth it!

(Translated by Google) Temperature: Around 22℃ (not humid, perfect for sake) Physical condition: A bit hungry (I ate faster than I drank) --- I made a reservation and visited "LITTLE SAKE SQUARE" in Kinshicho for the first time. This is a dream set that includes all-you-can-drink 65 types of sake and all-you-can-eat sashimi, horse sashimi, and eel, and costs 6,500 yen in cash (price varies if you pay with PayPay). I arrived earlier than the reservation, but they let me in. Last orders are at 9pm for food and 10pm for drinks. When I sat down, they called out to me to read the notice before I went in. All-you-can-drink sake was available from a lit-up shelf. First, horse sashimi and sashimi were served, and then if you bring a plate of refills to the counter, they will add more. The all-you-can-eat horse sashimi and eel are included in the all-you-can-eat, which is very luxurious. Personally, it would have been better if they had a sweet soy sauce-based sauce for the horse sashimi. In addition to sashimi, there is a buffet corner with fried horse mackerel, roast beef, boiled eggs, rice, and more. The boiled eggs are particularly delicious, and the rice is also delicious, so you end up eating too much and before you know it, you're full... Another nice feature is that they have Japanese pepper in the condiment corner. You can pour as much sake as you like from 65 types. They even have "Denshu" in there, which gets you excited! There is also a premium section where you can order "Juyondai" for an additional 250 yen, which is an irresistible option for alcohol lovers. This time, I ended up concentrating on the food and didn't drink as much sake as I would have liked... Next time, I'll eat less rice and enjoy the sake as the main course. This is a highly satisfying restaurant that is recommended for both heavy drinkers and people who want to eat a lot. (Original) 気温：22℃前後（蒸し暑さはなく、日本酒日和） 体調：やや食欲寄り（飲むより食べるペースが早かった） --- 予約していただき、錦糸町の「LITTLE SAKE SQUARE」に初訪問。こちらは日本酒65種類が飲み放題＆刺し身・馬刺し・うなぎが食べ放題という夢のようなセットで、料金は現金で6,500円（PayPay払いだと価格変動あり）。 予約よりも早く着いたが入れていただいた。ラストオーダーが食べ物２１時、飲み物２２時。 席につくと、注意事項の案内を読んでからどうぞとの掛け声。光っている棚から日本酒は飲み放題。 まず馬刺しと刺し身が提供され、その後はおかわりしたい分のお皿をカウンターに持っていくと追加してくれるスタイル。馬刺しやうなぎも食べ放題に含まれていて贅沢感がすごい。個人的には、馬刺し用に甘醤油系のタレがあればもっと良かったかも。 刺し身以外にもビュッフェコーナーがあり、アジフライ、ローストビーフ、煮卵、ご飯などが並ぶ。中でも煮卵が絶品で、ご飯も美味しくつい食べすぎてしまい、気づけばお腹いっぱいに…。調味料コーナーに山椒が置いてあるのも地味に嬉しいポイント。 日本酒は65種類から自由に注ぎ放題。中には「田酒」も入っていてテンション上がる！また、+250円で「十四代」も注文できるというプレミア枠もあり、お酒好きにはたまらない構成。 今回はついつい食事に集中してしまい、日本酒を思ったほど飲めず…。次はご飯を控えめにして、日本酒メインでしっかり堪能したいと思わせてくれるお店でした。飲兵衛にも、たくさん食べたい人にもおすすめの満足度高い一軒です。

(Translated by Google) At first glance, it seemed like an "all-you-can-drink sake, all-you-can-eat sushi" restaurant, but I was curious, so I went in alone. First, I paid in cash. A seat was assigned, so I sat there, received an explanation, and started. To be honest, I wasn't expecting much from the sushi, but I was pleasantly surprised. The toppings were delicious, and the rice was soft and fluffy, with a subtle flavor that brought out the toppings. It's completely different from conveyor-belt sushi or the pre-packaged sushi you get at the supermarket. The side dishes were also seasoned to go well with the sake. The yolk of the boiled egg was especially delicious. The sake selection seems to change with the seasons. I came alone, but I enjoyed myself after receiving sake recommendations from various people. I think this restaurant offers more than you'd expect for the price. Since you can drink from small sake cups, it's especially recommended for women who want to try different sakes. There are no strange customers, and the staff are reliable, so it's a safe place. (Original) 「日本酒飲み放題、お寿司食べ放題」というちょっと見ただけではどうなの？というお店でしたが、気になっていたので1人で呑みに。 まずは先払い、現金で。席が決まっていてそこに着席、説明を受けてスタート。 正直お寿司に期待はしていなかったのが良い意味で裏切られました。ネタが美味しく、シャリもふわっと握られていて味は主張しすぎずネタを引き立ててます。回転寿司とかスーパーのパックとは全然違う。あとお惣菜もお酒に合う味付け。特に煮卵の黄身の加減◎。 日本酒はその季節で変わるよう。 1人で来たけど色々な人に日本酒もお勧め教えてもらって楽しめました。 お値段以上に楽しめるお店だと思います。おちょこで呑めるから女性でも色々な日本酒試してみたいって方に特にお勧め。変なお客様もいないし、店員さんもしっかりしているので安心です。

(Translated by Google) I visited with friends. We paid 5,000 yen at the entrance and were shown to our seats. All-you-can-eat sushi and all-you-can-drink sake were available. The sole proprietor was busy, making sushi and frying up fries. There was no tense atmosphere. I felt the casual atmosphere of drinking at home. New sushi toppings kept arriving one after another (^^) Croquettes, minced meat, fried horse mackerel. Seasoned eggs and oden were also on the menu. The oden was gone before we knew it, so we couldn't eat it (lol). We were left feeling quite stuffed. Very satisfied. Hot sake is also available (self-service). I'd love to go again! 🍶 (Original) 友人たちと訪問。 入口で5000円を渡し、席を案内される。 寿司を主軸とした食べ放題と、 日本酒飲み放題。 ワンオペ店主が、 フル回転して寿司を握りまくり、 フライをあげまくる。 そこに殺伐とした空気はなく。 感じたのは家飲みの気軽さですね。 次から次と新しいネタの寿司がやってきます(^^) コロッケ、メンチ、アジフライ。 味玉、おでんなども脇を固めています。 おでんは気付けば無くなってて食べられなかったけど(笑) 相当お腹いっぱいにさせていただきました。 大満足です。熱燗もできます（セルフ）。 また行きたいですね🍶

(Translated by Google) All-you-can-eat sushi with fresh tuna sushi and unlimited sake for an unlimited time, 6,500 yen (seems to have gone up a bit since last year). Water is provided but no ice or beer, but instead you are free to bring in anything, including food. It's buffet style, the sushi is better than the popular conveyor belt sushi restaurants, the sake is in a refrigerated case, there is a wide variety, the quality is high, and it's great value for money. (Original) 生本マグロ寿司付きの寿司食べ放題・日本酒飲み放題、時間無制限、6500円（昨年より少し上がったようです）でした。水はありますが氷やビールはなく、代わりに食べ物含めすべて持ち込み自由。ビュッフェスタイルで、寿司は大衆回転寿司よりネタがよく、日本酒は冷蔵ケースに入れられており、種類豊富、レベルも高く、コスパ高し。

Hello! I would like to make a reservation for my brother birthday celebration. We will be a group of 14 people. However, I do not speak Japanese and I’m unsure how to make the reservation or where to send a message. Could you please help or guide me on how to proceed? Thank you very much in advance!

The kaiseki was tremendous and this restaurant had great service as well! They were very attentive and considerate. Worth paying for the course meal.

a bit disappointing.. food was average with nothing memorable.. the price was rather steep though for the dinner.. service was good and the staff tried her best to help us understand how to eat the food..

Exceptional restaurant with amazing Japanese cuisine, highly recommended to everyone!

Delicious food with a reasonable price. Would definitely recommend this restaurant!

(Translated by Google) A great place, delicious food, attentive service, great atmosphere, very suitable for bringing elders to eat! Online reservation + order, the food was served soon after we sat down 😋 (Original) 非常棒的地方，料理好吃、服務周到、餐廳氣氛很好，非常適合帶長輩來吃！ 線上訂位+訂餐，入席之後很快就上餐了😋

(Translated by Google) It's a restaurant where it's difficult to get a reservation, so since I live nearby, I often call to check availability. This time, my family and I went a little early, around 6 PM. Getting a reservation was quite difficult, but I agreed because I knew it was a high-end restaurant. I called ahead to ask, "Is it okay if we show up early if a table becomes available?" and they replied, "Yes, it's okay." We arrived just after 5:10 PM, but we waited at the entrance without anyone calling out to us. It wasn't until nearly 6 PM that my family asked, "Is your table ready?" that we were finally seated. The staff didn't offer any guidance or explanation during this time. The food was served very quickly, as if they wanted us to eat and go home quickly. While we were smoking downstairs, our food had already been brought to us. What was even more surprising was the service attitude. The female staff member in charge (with short hair and a navy blue outfit) lacked basic etiquette and kept sneaking peeks inside from outside the door, which was very unpleasant. They pressed the table call bell 5 or 6 times without even knocking, and when I asked them why, they didn't even use honorific language and were rude. Furthermore, while I was eating, the restaurant called and asked, "Is this Mr./Ms. XX (another customer)?" I answered, "No, we're already eating upstairs," but the same call came back. Don't they check the number before calling? I won't comment on the food, but the staff member didn't seem to understand what I was saying and was very rude. When I was leaving, I waited for about three minutes on the first floor, but no one brought my shoes; the staff member just stood there. I asked, "Excuse me, could you please get my shoes?" and they finally remembered and brought them to me. I will never go there again. It was a truly awful experience. (Original) なかなか予約が取れないお店なので、近所に住んでいることもあり、よく電話で空席の確認をしていました。今回は少し早めの時間、18時頃に家族と2人で行きました。予約を取るのはとても大変でしたが、高級店だと思っていたので了承しました。事前に電話で「もし席が空いたら早めに行っても大丈夫ですか？」と確認したところ、「大丈夫です」との返答をいただきました。 私たちは17時10分過ぎに到着しましたが、ずっと入口で待たされ、誰も声をかけてきませんでした。18時近くになって家族が「席の準備はできていますか？」と聞きに行って、やっと案内されました。その間、スタッフからの案内や説明は一切ありませんでした。 料理の提供が非常に早く、まるで「早く食べて帰ってほしい」と思われているようでした。下でタバコを吸っている間に、すでに料理が運ばれていたのです。さらに驚いたのは、接客態度です。担当の女性スタッフ（短い髪で紺色の服を着ていました）は基本的な礼儀がなく、なぜかドアの外から中をこっそり覗いていて、とても不快でした。ノックもせずに、テーブルの呼び出しベルを勝手に5〜6回ほど押してきたので、「なぜ押すのですか？」と尋ねても、敬語も使わず失礼な対応でした。 さらに、食事中にお店から電話がかかってきて、「○○様（別のお客様）ですか？」と聞かれ、「いいえ、私たちはすでに2階で食事をしています」と答えたのに、また同じ電話がかかってきました。電話をかける前に番号の確認をしないのでしょうか？ 料理の内容については評価を控えますが、担当の方は人の話を理解していないようで、礼儀にも欠けていました。帰るとき、一階で3分ほど待っても誰も靴を持ってきてくれず、そのスタッフは横に立っているだけでした。こちらから「すみません、靴を取っていただけますか？」と声をかけて、やっと思い出したように靴を持ってきました。 もう二度と行きません。本当に最悪な体験でした。

Food was so good really enjoyed our meal here!

We ate here three times - great value for money, we ate sashimi, tempura and ginger fried meguro. It's run by a very nice, elderly couple who made us feel at home. A great find!

English menu with photographs. Excellent food at reasonable prices. Comfortable, old fashioned restaurant.

Amazing Japanese food and service, a must go

(Translated by Google) Taking advantage of Sumida Ward's PayPay campaign, I visited this restaurant for dinner that I had wanted to visit for a while. It's not very spacious, so you might not be able to get in when it's full on weekends. When I ordered hot tofu topped with hot tofu and tuna negima skewers, I received a whole tofu and two negima skewers with large pieces of tuna stuck in them. If you want to try different things, we recommend 2 or more people. It was busy at noon and I went there late so I was able to get in. Fukagawa-don, which is made with chicken clams from Oyako-don, has a fluffy flavor that is gentle on the stomach. There are many brands of sake and shochu, but I don't drink alcohol so I don't know the true value. (Original) 墨田区のPayPayキャンペーンに乗っかって、前々から行ってみたかったこちらの店へ夕食時に訪問。 然程広くはないので週末の書き入れ時はいっぱいで入れないかもしれません。温かい豆腐を盛った温奴やマグロのねぎま串を頼んだところ、豆腐は一丁丸ごとでねぎま串は大振りなマグロが刺さったものが2本。色々試したいなら2人以上推奨。 昼は昼で繁盛していて敢えて遅めに行ったので入れました。親子丼の鶏肉をアサリにした深川丼はふんわり胃に優しい味。 日本酒と焼酎の銘柄多数ですがアルコールは飲まないので真価は分からず。

Lovely ambience and great hospitality.

(Translated by Google) The building resembles an old house. It has a charming, historic appearance. There are tables and chairs in the tatami room, so even those who don't like sitting on tatami mats can easily enjoy it. The all-you-can-drink course has a self-service system where you can drink from the alcohol placed on the table. The food was satisfying in both variety and quantity. As it is an old building, tall people need to be careful not to hit their heads on the frames of the sliding doors. (Original) 古い家のような建物です。歴史を感じる佇まいで趣があります。畳の部屋にテーブルと椅子があり、座敷が苦手な人も楽々です。 飲み放題コースはテーブルに置いてある酒をセルフで飲むシステム。料理は種類、量ともに満足できる内容でした。 古い建物なので、背が高い人は頭上注意しておかなければ、ふすまの枠で頭を打ちます。

Truly a unique and unforgettable place. The owner is the only person in Japan that treated us extremely rude and was really unfriendly. Even though we were very polite and the place says "Available in English", he would meanly stick to Japanese seeing that we can't understand, switching to English only to make unnecessary comments about foreigners or our country. Then, he laughed at us with a regular visitor. He stated that we won't be able to prepare the food on our own and never even cared to explain or show us. I politely thanked him for his service and we left his precious temple dissappointed, shocked and hungry.

I walked into the shop greeted the man and asked for the menu and the man started speaking in Japanese only. So I gestured for the menu with my hands as how we would do when we can’t understand one another. The man continued to speak in Japanese with no reaction or handing me the menu. (He was speaking like I spoke to him in Japanese) Then I smiled and said “I’m so sorry I can’t speak Japanese but I’ll have a look at the menu”. Gesturing eating and menu again. Right after I said this the man spoke in fluent English saying “Why not? You’re in Japan and you don’t speak Japanese” I was taken aback that he could speak English. He had a very stern tone and a look of disappointment, while I smiled to avoid the rude comment and left the place. Language should never be a barrier for communication. I read a review saying that if you speak Japanese you will be treated well here. Treating someone rudely for not speaking a language is not acceptable. I hope people read this review to avoid such experience like I had here — regret not checking the reviews as this was near to my accommodation and experiencing this in less than 3hours of my first time in Japan.

Do yourself a favor and ignore the negative reviews you see here. If you read between the lines of any of them, you will find that the owner is much like the guardian you will find at the entrance to many temples. I get the feeling that even at his own expense, he is happy to scare away the timid and those who may not appreciate the tradition he is upholding and offering to share with you. It is after all his restaurant and his offering to the rest of us. I believe that if you persevere, you will find that he transforms into the most gracious and friendly of hosts, and besides, ..the food is amazing!! Since I have been in Japan, I have 'unlearned' a lot about what Japanese food is and is not. This is one of the places I will cherish for its authenticity and soul-satisfying food. Great food, great service, truly a Tokyo experience not to be missed!!

I was in Japan in 2023 and we celebrate my sister's birthday here, it was nearby the our hotel. The manager is certainly very friendly and interesting, he is japanese but he talked to us all night in English, something that is rare in small japanese restaurants. It's a special place for me and my family, I always recommend it to anyone who goes to Japan.

I like it here! First, the owner speaks english no language barrier in this part of the street. Very accommodating and friendly guy.. as what my daughter said he looks like Jackie Chan. Fyi: Smoking is allowed inside this cramped place. edited my rating 😋 #localguides #fromgensanphilippines

The owner of the bar was very unfriendly and hostile when we entered. We were not sure if he was joking about that we should speak Japanese and that we should cook by ourselves - but he would never let us in his kitchen ...?! He did not laugh at all though. We felt very uncomfortable and left quite shocked. The rest of the people in the bar seemed to know each other and we were looked at hostile. I would recommend to avoid visiting this place..

A great little restaurant/izakaya. The owner is friendly and chats with you a lot, especially if you make the effort to speak some Japanese as well. The regulars are also friendly. The food and drink are very good, and beers are ice cold. Looking forward to our next visit! From the Happy Cat duo.

Very nice traditional Yakitori (grilled chicken skewers) pub. Not only Yakitori but the pub serves Sashimi and other types of dishes. Although poor (or no) selection of Sake but has several selections of Shochu. Staffs are very friendly too.

A fun little place frequented by locals. Good food with a good vibe.

(Translated by Google) I decided to try it because the reviews were high. I just wanted to have a light drink, so I ordered the one-plate evening drink set. I was surprised at how large one plate was. 1,500 yen (tax included) for 2 pieces of yakitori and 2 drinks is a great deal. There are 4 dishes in one plate, but the bonito didn't seem to be very fresh and had a fishy smell, the stewed food was so bad that even though I was hungry, I couldn't use my chopsticks, the fried chicken was freshly fried, but it didn't taste good either, and the salad was just average. Yakitori (2 pieces of Nankotsu) was served later, and although it was small, it was delicious. For drinks, I had draft beer. (The second glass is also draft beer) It's overwhelmingly voluminous and cost-effective, but overall the food is not good. Since the store had such high reviews, I wondered if today was a coincidence. Normally it would be 2 stars at this level, but I gave it 3 stars because the cost performance was good. (Original) 評価が高かったので入店してみました。 軽く飲みたかっただけなので、晩酌ワンプレートセットを注文してみました。 ワンプレートがすごいボリュームで驚きました。 これに焼き鳥２本とドリンク２杯で1500円(税込)はとてもお得すぎます。 ワンプレートは4品もありますが、カツオは鮮度があまり良くないようで生臭かった、煮込みのようなものはイマイチで腹が減っていても箸が進みません、唐揚げも揚げたてなのにこちらも味に関してはイマイチ、サラダだけは普通かなって感じでした。 後から焼き鳥(ナンコツ２本)が提供され、こちらは小ぶりですが普通に美味しかったです。 ドリンクは生ビールをいただきました。 (２杯目も生ビール) 圧倒的なボリュームとコスパですが、全般的に食べ物がイマイチ。 店の評価が高かっただけに、「今日はたまたまなのかな？」とも思ってしまいました。 このレベルなら普通は星2のところですが、コスパが良かったので星3つとさせてもらいました。

(Translated by Google) The store is right next to Maruhachi Soba. There are stairs at the entrance. It's often crowded, so we recommend making reservations by phone. Even when it's busy, we do takeout, so grilling can sometimes take a long time. The evening drink set is a good deal, but please note that the portions are a bit large for those who want to eat other items as well. Torohatsu is a part called Hatsumoto or Tsunagi, and it has a hormone-like flavor and is delicious. Segimo is not in stock. The meatballs are thick and have a good texture. (Original) 丸八そばの脇を入ってすぐの店。 入り口に階段有り。 混んでいる時が多いので電話予約がおすすめ。すいていてもテイクアウトもやっているので焼き物は時間がかかる時が有ります。 晩酌セットはお得だがほかの物も食べたい人には若干量が多めですのでご注意を。 トロハツはハツモトやつなぎと言われている部位でホルモンぽくて美味しい。セギモは入荷無し。つくねはかっぱびき多目で食感も良い。

(Translated by Google) I used it during lunch time on weekdays. This is a small izakaya with a counter table for 6 people and 3 tables for 4 people. The inside of the store was dark and smelled of cigarettes. The fried chicken set meal (800 yen) I ordered was quite hard and had a high attack power in the mouth. I was able to use PayPay. It seems that various other QR code payments can also be used. (Original) 平日ランチタイムで利用しました。 カウンターテーブル6人、4人テーブル3つのこじんまりとした居酒屋です。 店内は薄暗く若干タバコ臭さを感じました。 注文した唐揚げ定食(800円)はかなり硬くて口の中の攻撃力が高いタイプです。 PayPay使えました。 その他各種QRコード決済も使えるようです。

(Translated by Google) There was a wide variety of yakitori, and the creative ones such as grilled chicken fillet, cheese, and plum shiso rolls were delicious! We also recommend the sesame salad! (Original) 焼鳥の種類が豊富で、ささみのさび焼きやチーズ、梅じそ巻きなど創作的なものも美味しかったです！胡麻サラダもお勧め！

(Translated by Google) Dinner drink one plate set 1,500 yen is a great deal 2 beers + 1 plate + 2 pieces of yakitori I thought one plate would be just a small bowl, but this alone is enough for 1,500 yen. The taste is average, but the evaluation includes the good customer service and the cost performance of the one-plate evening drink set. I didn't want to eat just this, so I ordered some boiled tofu soup. (Original) 晩酌ワンプレートセット1,500円がお得 ビール2杯　＋　ワンプレート　＋　焼き鳥2本 ワンプレートは、勝手に小鉢程度と思っていたら、これだけで1,500円は十分に取れる内容 味は普通ですが、接客の良さと、晩酌ワンプレートセットのコスパの良さを含めた評価になっています これだけでは申し訳無いので、とりあえずスープの湯豆腐も頼みました

(Translated by Google) 3 minutes walk from the north exit of JR Kinshicho Station. A creative izakaya that specializes in Akita cuisine. It is pronounced Egushi. I originally went to a udon restaurant operated by this restaurant for lunch. Fujisaki was very good, so I thought this restaurant would definitely be good. I called to confirm on a rainy Saturday and was able to get in. The restaurant is small and homey. It's a beautiful restaurant with many female customers. It feels like an adult space where you can enjoy your drinks and food at your own pace. It's Japanese food, but there are many wine options. There was a small bottle of wine (red and white) for ¥700, which was about two glasses, so it was very good value for money. ★ is the recommendation of the day. Blackboard menu ◆Appetizer Matsumae pickled tofu ★Grilled salted sweetfish (¥680) The meat was plump, as you would expect from a professional grill. ★Tempura of princess bamboo shoots (¥640) In-season Akita produce. Soft and not bitter. It was delicious with a gentle sweetness. ★Iburi-gakko and cheese croquette (¥350) ★Red sea bream sashimi (¥980) The skin is roasted over a burner to create the restaurant's signature flavor. The plum flavor goes well with it too! ◆Fried young chicken (¥650) ◆Akitakomachi rice balls (¥400) Bonito. Plump and delicious! I'm happy with the large size! ◆Sparkling wine by the glass Polestar 680 yen (748 yen including tax) Sweet. Personally, I prefer it to be a little sharper, but I think it's easy to drink. We had a wonderful dinner time❁⃘*.ﾟ (Original) JR錦糸町駅北口から徒歩3分。秋田料理を中心とした創作系居酒屋。笑酒で;えぐし;と読む。 元々ここのお店が展開しているうどん屋さんにランチでいったのがきっかけ。藤咲がとてもおいしかったので絶対に美味しいと思い行ってみたかった。 雨の日の土曜日、お電話で確認したところ入れました。 店内はこじんまりでアットホーム。綺麗な店内で、女性客が多い。ゆっくりとお酒と料理を楽しむ大人な空間を感じた。 和食だけどワインのメニューが沢山ある。¥700の小ビンのワイン（赤、白あり）が2杯分くらいあってとてもコスパが良かった。 ★はその日のおすすめ。黒板メニュー ◆お通し 松前漬け豆腐 ★鮎の塩焼き（¥680） 身がふっくらでさすがプロの焼き。 ★姫たけのこの天ぷら（¥640） 秋田での旬のもので。柔らかくてえぐみ無し。 優しい甘さで美味しかった。 ★いぶりがっことチーズのコロッケ（¥350） ★真鯛のお刺身（¥980） 皮をバーナーで炙り立ち上げるひと工夫が お店の味。梅味も合う！ ◆‪ 若鶏の唐揚げあ（¥650） ◆あきたこまちおにぎり（¥400） かつお。ふっくら美味しい！大きめ嬉しい！ ◆グラススパークリング ポールスター680円（748円税込） 甘め。個人的にはもう少しキレのある方が好きだが 飲みやすいと思う。 素敵なディナータイムを過ごせました❁⃘*.ﾟ

(Translated by Google) A hidden store within a 10-minute walk from Kinshicho Station, owned by the owner of a nearby restaurant called Fujisaki, where you can enjoy tempura and udon. There are about 3 seats for 4 people, 4 seats at the tatami room, and 4 seats at the counter, so you can sit comfortably and feel very comfortable. The food is both Akita cuisine and creative cuisine, and all of it is delicious. I recommend the paella, which has two types, but you can change it depending on your mood, and both are delicious. Negi Toro Yukke Gakko was very satisfying because you could eat the melty rolls with just the ingredients. Why don't you all go and try it? (Original) 錦糸町駅から徒歩10分圏内の隠れがてきな店舗、近くの藤咲という天ぷらとうどんが頂けるお店のオーナーのお店。 店内は、4人席が3つくらいとお座敷とカウンターが4席あり、ゆったりと座れてとても居心地が良いです。 料理は秋田料理と創作料理でどれも美味しい。 オススメは、パエリアで2種類あるが気分によって変えるくらいで、どちらも美味しい。 ネギトロユッケがっこもトロたく巻きを具だけで豪快に食べれるので満足感がやばかったです。 是非皆さんも行ってみてはどうでしょうか？

(Translated by Google) Make a reservation on weekdays and come to the store at 7pm. A restaurant where you can enjoy Akita's local cuisine The taste of the food is very good and delicious. You can drink a variety of Akita sake. For some reason, there is also sake from Saga that is named after the store. This is a restaurant where you can relax and enjoy delicious drinks. (Original) 平日予約して19時に来店 秋田の郷土料理がいただけるお店 お料理の味はとても良く美味しいですよ 秋田の日本酒がいろいろ飲めます なぜか佐賀のお酒で店名の日本酒もあります ゆっくりくつろげ、お酒が美味しく進むお店です

(Translated by Google) Enjoy the delicious cuisine of Akita, and the horse sashimi delivered directly from Matsuo Farm is so delicious it will melt in your mouth. Kiritanpo hotpot is a perfect match of Hinai chicken stock and Kiritanpo. (Original) 秋田の美味しい料理を堪能、松尾牧場直送の馬刺しは口でとろけるような旨さ。 きりたんぽ鍋は比内地鶏の出汁ときりたんぽが最高マッチ。

(Translated by Google) Even considering the fact that it's from the same hometown as the master, it's a homely and friendly shop♪ Of course the sake is good, but the food is especially delicious. We recommend the Kiritanpo Paella. If you miss Akita, or if you want to be healed by others, please come visit us 👍 I'm definitely satisfied♪ (Original) マスターと同じ地元ということを差し引いてもアットホームで優しいお店です♪ 日本酒も勿論ですが料理が特に美味しいです。オススメはきりたんぽパエリア。 秋田恋しい人は勿論、人に癒やされたい人は是非一度来店してみてください👍 絶対満足出来ます♪

(Translated by Google) This is a shop near the station where you can enjoy Japanese sake. You can enjoy conversation without being noisy. The sashimi platter is also served in small portions, which shows the care taken. (Original) 日本酒の楽しめる駅近のお店です。ざわついてなく会話も楽しめます。刺身の盛り合わせも、小分けで提供していただき、心使いを感じます。

(Translated by Google) I enjoyed Akita's specialty "Kiritanpo Nabe" in Kinshicho♪ It seems like I was casually walking around Kinshicho with my drinking friends and happened to pass by a shop, and I was excited about the ``Sake''♪ The master of the kitchen is also from Akita, and he recommended "Kiritanpo Nabe", so I ordered it right away! Kiritanpo hot pot Tuna sashimi Oshinko Both the sashimi and hot pot were delicious. I also added Kiritanpo and had to refill it several times. I'll bother you again! Thank you for the meal. (Original) 錦糸町で秋田名物の「きりたんぽ鍋」を堪能してきました♪ 錦糸町を飲み仲間ふらふら歩いて偶然通りかかったお店で「笑酒」でえぐしと読むようです♪ 厨房のマスターも秋田出身で「きりたんぽ鍋」がおすすめとの事で早速オーダーです！ きりたんぽ鍋 マグロ刺身 おしんこ 刺身も鍋も美味しかったです。 きりたんぽも追加で何本もおかわりしちゃいました。 またお邪魔します！ ご馳走様でした。

A truly exceptional dining experience that significantly elevated our appreciation for traditional Japanese cuisine. The chef's tasting set was remarkably diverse and well-crafted. The fish tempura was among the most delicious I've had in Japan, while the eel tempura hand roll was absolutely outstanding. Throughout the meal, the textures and flavors continuously evolved, creating an engaging culinary journey. The portions were generous, leaving us completely satisfied. It was noteworthy that besides our group, the other two parties dining that evening were local regulars—always a good sign. The chef and the female proprietor were incredibly warm and humble. Despite some language barriers, they made sincere efforts to enthusiastically introduce each dish and express their gratitude for our visit. I wholeheartedly recommend this establishment to anyone interested in experiencing authentic tempura cuisine. This hidden gem is truly worth seeking out during your time in Japan.

(Translated by Google) A tempura restaurant located 3-4 minutes walk from the south exit of Kinshicho. This is a popular tempura restaurant that has been around for quite some time. I made a reservation and visited on a weekday night. I think it's fairly easy to make a reservation. The inside of the store has a really old-fashioned feel, with U-shaped counter seats and small square-backed chairs lined up. Most long-established tempura, sushi, and soba restaurants have chairs like this. The course is probably around the mid to upper 10,000 yen range. The clam somen noodles came out first and it was delicious. After that, there were 14 tempura dishes. Start from Hatoshi. Tempura is eaten with salt instead of tempura sauce. It's fluffy tempura. In between, they serve critters like crabs and sea urchins, and the bowls are gorgeous, with sea bream tempura in them. Also, it was cute to see the Japanese shrimp appearing here and there in between the courses. I think it appeared a total of 4 times. It's you again! I want to scream, but I'm happy so I deal with it calmly. I had a choice of Tendon or Tencha for the final dish, so I chose Tendon. The shrimp tempura bowl was also delicious. The vegetables that came out along the way were delicious, and personally, I was very happy when the corn tempura came out. Considering the atmosphere, I would still be happy if it was a little cheaper, but it's nice to be able to casually enjoy slightly luxurious tempura, and each dish is delicious. (Original) 錦糸町の南口から徒歩3,4分のところにある天ぷら屋さん。 割と前からある、人気の天ぷら屋さんです。 平日の夜に予約して伺いました。 予約は割と取りやすいと思う。 店内はほんとに昔ながらのお店て感じで、コの字型のカウンター席に、背もたれの小さな四角い椅子が並んでます。 だいたい老舗の天ぷらとか寿司屋とか蕎麦屋ってこんな椅子やんな。 コースはたぶん1万円台半ばから後半くらいかな？ 最初に蛤の素麺が出てくるけど美味しかった。 その後天ぷらが14品。はとしからスタート。 天ぷらは天つゆ使わずに基本塩で食べるスタイル。ふわっとした天ぷらです。 間にカニとかウニとか生物だしてくれたり、お椀も鯛の天ぷらが入ってたりと豪華です。 あとコースの合間にちょこちょこサイマキエビが登場するのが可愛かった。 合計4回も登場したかな。 またお前か！って叫びたくなるけど嬉しいことなので冷静に対処。 締めものは天丼か、天茶かを選べるので天丼にしました。小エビの天丼でこれも美味しかったです。 途中で出てくる野菜も美味しかったし個人的にはとうもろこしの天ぷら出てきてとてもうれしかった。 雰囲気とか考えるともう少し安いとなお嬉しいけど、ちょっと贅沢した天ぷらが気軽に味わえるのは良いし一品も美味しいのが良いです。

(Translated by Google) The shop we visited was a calm space with a strong old-fashioned atmosphere. The U-shaped counter is lined with small, square-backed chairs, giving it the feel of a long-established sushi restaurant or soba restaurant. Course prices are in the mid to high 10,000 yen range. The clam somen noodles that were served first had a delicate flavor that gently stimulated the appetite. From there, 14 types of tempura started. Starting with ``hatoshi,'' everything is served with salt. The batter was light and the flavor of the ingredients was strong. Along the way, bowls of seafood such as crab and sea urchin, and even sea bream tempura will appear, allowing you to enjoy more than just tempura. Also, what was impressive was the saimaki shrimp. He appeared many times between courses, and each time it was fun and brought a smile to my face. To finish off my meal, I had the choice of Tencha or Tendon, and I had the Shrimp Tendon, which was extremely delicious. The vegetable tempura was also carefully prepared, and I was particularly impressed by the sweetness and aroma of the corn. It's a little extravagant for the price range, but considering the quality of each item, I felt it was well worth it. (Original) 訪れたお店は、昔ながらの風情が色濃く残る落ち着いた空間。コの字型のカウンターに、小ぶりで四角い背もたれ椅子が並び、まるで老舗の寿司店や蕎麦屋のような趣があります。コースの価格は1万円台中盤から後半ほど。最初に供された蛤の素麺は繊細な味わいで、食欲をやさしく刺激してくれました。そこから14品の天ぷらがスタート。「はとし」から始まり、すべて塩でいただくスタイル。衣は軽く、具材の旨味がしっかり感じられました。途中でカニやウニなどの海鮮、さらには鯛の天ぷら入りのお椀が登場し、天ぷらだけにとどまらない贅沢さを味わえます。また、印象的だったのがサイマキエビ。コースの合間に何度も登場し、そのたびに笑みがこぼれる楽しさがありました。締めは天茶か天丼を選べ、小エビの天丼をいただきましたが、これが非常に美味。野菜の天ぷらも丁寧な仕上がりで、特にとうもろこしの甘さと香ばしさには感動しました。価格帯としてはやや贅沢ですが、一品一品の完成度を考えると十分に価値ある内容だと感じました。

(Translated by Google) It was completely different from any tempura I've had before. The batter is thin and the ingredients are perfectly cooked. All of them are delicious, but the abalone tempura topped with sea urchin is a masterpiece. In addition, the Tencha meal contains a lot of diced shrimp, giving it a very elegant taste. The tea is said to be blended at Tsujiri in Kyoto, which was also used at Kyosei (currently Yumatsu) in Ginza, where he trained. I had a choice of dessert, and I had red bean milk monaka. This was also homemade and so delicious that I would take it home if I could. It's a tempura restaurant, but it's probably because of their high level of Japanese cooking skills, and it's very original. I was satisfied with the fact that it had one Michelin star from 2013 to 2018. (Original) 今まで食べてきた天ぷらとは全く違いました。 衣は薄く、食材の火の入り方が絶妙。 どれも美味しいのですが、鮑の天ぷらのウニを乗せたものは絶品です。 また、食事の天茶はさいまき海老がこれでもかというくらい入っており、なんとも上品な味わいです。 お茶は修行された銀座にある京星（現：由松）でも使用されていた、京都の辻利でブレンドされているものとのこと。 デザートは選べ、小豆ミルク最中をいただきました。これまた自家製で絶品で持ち帰れるものなら持ち帰りたいくらいのものでした。 天ぷら店ですが、日本料理の技術が高いのでしょう、独創的です。2013-2018でミシュラン一つ星とのことで納得しました。

(Translated by Google) The atmosphere of the store is exactly like that of an old-fashioned store. The U-shaped counter seats are lined with square chairs with small backrests, giving it a very retro feel. I sat down thinking that this was a chair you often see at tempura, sushi, and soba restaurants. Courses are priced in the mid to high 10,000 yen range. Start with clam somen noodles. This is also exquisite! After that, 14 types of tempura appeared, starting with Hatashi. It is served with salt, and the fluffy and light batter is impressive. Crabs, sea urchins, and other raw foods came out here and there, and there was also a bowl of sea bream tempura, so it was quite luxurious. What was particularly impressive was the reappearance rate of Japanese shrimp. Before I knew it, it had appeared about four times, and I was getting excited every time, even though I was thinking, "It's you again!" To finish, you can choose between Tencha or Tendon, and I chose the shrimp Tendon. This is also delicious! The vegetable tempura was also delicious, and I mentally pumped my fists when the corn came out. The atmosphere and taste were good, but I thought it would be easier to visit if the price was a little more affordable, but my satisfaction level was high. (Original) お店の雰囲気は、まさに昔ながらの老舗って感じ。コの字型のカウンター席に、小さな背もたれ付きの四角い椅子がずらっと並んでて、なんともレトロ。天ぷらや寿司、蕎麦のお店でよく見る椅子だな〜って思いながら着席。コースは1万円台中盤〜後半くらいの価格帯。スタートは蛤の素麺から。これがまた絶品！そのあと天ぷらが14品も登場して、はとしからスタート。塩でいただくスタイルで、衣がふんわり軽いのが印象的。間にカニやウニ、生ものがちょこちょこ出てきたり、鯛の天ぷら入りのお椀があったりと、かなり豪華。特に印象的だったのが、サイマキエビの再登場率。気づいたら4回くらい出てきて、「また君か！」って思いつつも、毎回テンション上がる。締めは天茶か天丼から選べて、私は小エビの天丼を。これがまた美味しい！野菜の天ぷらも美味しくて、とうもろこしが出たときは心の中でガッツポーズ。雰囲気も味も良いけど、もうちょっとお手頃価格だともっと通いやすいなと思いつつ、満足度は高めでした。

Different tempura, but absolutely lovely

(Translated by Google) I'd been looking forward to this ever since I made my reservation, and finally returned last night. I was treated to tempura made with an abundance of winter ingredients. As always, I was truly impressed. It's amazing that I could eat so much tempura without feeling bloated. It must be the chef's masterful technique. It was so delicious my tongue was melting. The turnip stew, made with turnips, which are in season now, had a strong yuzu flavor that warmed me up. It's a winter appetizer! The seasoning is exquisite. The shrimp potato tempura was also sticky and delicious. Another winter ingredient. The pufferfish broth with pufferfish tempura was exquisite. I added shichimi pepper to change up the flavor, and it was also excellent. The shichimi served was Kyoto's black shichimi, which I was impressed by. LOL The shichimi used here is the kind only connoisseurs use, so it seems the chef has really researched his condiments, including shichimi. It was my first time trying hanaccoli tempura. It's apparently a cross between broccoli and rapeseed. It seems like it would absorb a lot of oil, but it was surprisingly light and delicious. I also tried squid tempura for the first time here, and it was delicious. The sea urchin and abalone tempura, paired with rice and abalone liver, was absolutely exquisite. It truly made my mouth water. We finished off with ochazuke (rice with tea). My partner ordered a tempura bowl and added grated daikon radish to change the flavor. I'd like to try that next time. LOL On this day, I had tempura accompanied by Aramasa sake. As always, I'm truly impressed. The tempura, of course, and the other dishes are delicious, too. This is what they mean when they say it will make your mouth water. Thank you, chef. (Original) 予約をとった日からずっと楽しみにしていて、昨日の夜に再来店。 冬の食材をふんだんに使った天ぷらをいただきました。 本当に毎度のことながら感動。 天ぷらを食べ続けて胃もたれもしないのも、とっても不思議。 大将の匠の技なのでしょう。舌が唸る美味しさでした。 今が旬のカブを使ったカブの炊き合わせは、柚子の風味が効いていて体が温まりました。 冬ならでは！の先付けですね。上品な味付けです。 えびいもの天ぷらもねっとりとしていて美味しかったです。これもまた冬の食材ですね。 フグのだしの汁物にフグ天ぷらをいれた汁物は絶品。味変で七味をかけて食べましたがこれまた絶品。七味は京都の黒七味が出てきて、さすがだなぁと。笑 こちらの七味は通の方が使う七味なのでやはり大将は七味などの薬味も研究されてるのですね。 ハナッコリーの天ぷらは初めての味でした。 ブロッコリーと菜の花の掛け合わせの品種とのことです。油をかなり吸いそうな食材ですが、あっさり食べられて本当に不思議でした。 イカの天ぷらもこちらでは初めて食べましたが美味しかったです。 ウニとアワビの天ぷら、アワビのキモを合わせたご飯は本当に絶品。舌が唸ります。 最後はお茶漬けでしめました。 相方は天丼を頼んでいて、大根おろしをかけて味変をしていました。次回は試してみたいと思いました。笑 この日は新政をお供に天ぷらを頂きました。 毎度のことながら本当に感動します。 天ぷらはもちろん、それ以外のメニューも本当に美味しいです。 舌がうなる、とはこのことですね。 大将、ありがとうございました。

(Translated by Google) It's located about 2 blocks west on Shussefudo Dori from Sotobori Dori in Kanda, on the right. Just across the Kamakura Bridge from Otemachi. I used it at a company welcome and farewell party. There is a banquet hall on the third floor that can accommodate over 20 people. I don't share with other groups, so I don't have to worry about it. You can enjoy course meals and all-you-can-drink local sake from around the world. I'm grateful for this. The food starts with izakaya banquet dishes, salads, and sashimi, followed by stewed beef tendon, fried foods, and finally fried rice and dessert. The quantity was sufficient and it was delicious. After making a lot of noise and drinking, I left the store satisfied. (Original) 神田の外堀通りから、出世不動通りを西に2ブロックくらい進んだ右あたりにある。大手町からも鎌倉橋を渡ればすぐ。 会社の歓送迎会で使わせていただいた。3階に20名以上入れる宴会場がある。他の団体さんとは一緒にならないので、気を使うこともない。コース料理、飲み放題で各地の地酒が飲める。これはありがたい。 料理は居酒屋の宴会料理、サラダ、お造りから始まり、牛すじ煮込み、揚げ物などが続いて、最後はチャーハン、デザート。量も十分で普通に美味しくいただけた。 騒いで飲んで、満足して店を出た。

(Translated by Google) A 2,000 yen course with a good lineup of sake. This has to go! So I went for the 4500 yen course. However, it's a shame that all the sake is pasteurized. Too bad there wasn't much food. It's a shame because the previous Chinese restaurant was a good one. But it's great that Premol is included in the all-you-can-drink package! I hope it gets better, I hope. (Original) 良い日本酒のラインナップが、2000円のコース。これは行くっきゃない！と思い4500円のコースで参りました。 でも、日本酒が皆火入れで残念。 料理も少なくて残念。 前の中華屋の時、良いお店だったのに残念。 でも、プレモルが飲み放題に入っているのは素晴らしい！ 良くなると良いです、期待しています。

(Translated by Google) Located a 4-minute walk from Kanda Station, the restaurant offers sizzling sirloin roast on a hot plate, refreshing plum crystals, and fluffy rolled eggs. Even the homemade parfait is a satisfying experience. They also have a wide selection of sake and shochu, and the interior has a retro-modern feel that exudes the warmth of wood. It's a relaxing and adult experience. (Original) 神田駅から徒歩4分。鉄板ジュージューのサーロインローストに、さっぱり梅水晶、ふわふわだしまきたまご。自家製パフェまで大満足。日本酒や焼酎も豊富で、店内は木の温もりを感じるレトロモダンな空間。ゆったり大人時間を楽しめました。

(Translated by Google) Tomato sour starts at ¥480! Homemade seafood salad ¥880 Colorful with lettuce, mizuna, cherry tomatoes, octopus, tuna, and salmon. It's the season for delicious raw vegetables. Roasted sirloin ¥1250 Tender sirloin! The generous amount of onions is a nice amber color and delicious. For a second drink, a strong lemon sour from Kodawari Sakaba is ¥580 Fresh fish namero ¥750 Horse mackerel, tuna, salmon, octopus, cucumber and green onion. You can enjoy various textures, and the miso flavor is not too strong, just the way I like it. It goes well with alcohol. Found a 100 yen fortune teller!! This is a call bell. I didn't know that. ⁡ We enjoyed ourselves at a spacious table. This restaurant serves delicious fish and meat. They have a wide selection of food and drinks! The staff were very kind, so you can enjoy yourself even if you're alone. Thank you for the meal. (Original) トマトサワー　¥480でスタート！ ⁡ 自家製海鮮サラダ　¥880 レタス、水菜、プチトマト、たこ、 マグロ、サーモンとカラフル。 生野菜が美味しい季節ですねー。 ⁡ サーロインのロースト　¥1250 柔らかいサーロイン！ たっぷり敷かれた玉ねぎもいい感じのアメ色で美味しいです。 ⁡ ドリンクおかわりは、 こだわり酒場のレモンサワー濃いめで、¥580 ⁡ 鮮魚のなめろう　¥750 鯵、マグロ、サーモン、たこに、 きゅうりとネギ。 いろいろな食感が楽しめて、 味噌味が濃すぎず好みの味。 お酒がすすむねえーー。 ⁡ 100円占い発見！！ これって呼び出しベルだったんだー。 知らなかった。 ⁡ 大きなテーブルでゆったり楽しめました。 魚もお肉もおいしいお店ですね。 お料理も、お酒もメニュー豊富！ スタッフのお姉さま達も優しくて、 一人でも楽しめます。 ごちそうさまでした。

(Translated by Google) I've previously used this restaurant for a banquet. It's one of the few places where you can drink sake at an affordable price. I recommend booking a course meal. (Original) 以前、宴会で利用させて頂きました。 日本酒をお手頃価格で飲める数少ないお店です。コースの予約がお勧めです。

(Translated by Google) There was a wide variety of sake available, and it was fun to drink. I went with my family, and we were able to relax in a private room. (Original) 日本酒の種類が豊富で楽しく飲めました。家族で利用しましたが、個室でゆっくりできました。

(Translated by Google) It seems that the restaurant was originally a Chinese restaurant that was renovated into a Japanese restaurant, or perhaps the Chinese restaurant was converted into a Japanese restaurant while retaining its staff, as all the staff are Chinese. The food is reasonably priced and reasonably good. The staff are courteous and friendly, which is wonderful. (Original) 中華料理店を居抜きで和食料理店に改修したのか、もしくは、店員も皆中国人なので中華料理店が店員を雇ったまま和食料理店になったのかもしれない。料理は安い値段でそれなりのものを出すスタイル。店員は丁寧な接客で愛想が良く素晴らしい。

We were there today and really enjoyed the experience. It's very traditional place run by a family. Oba-sama was the waitress and made sure that we know what kind of food we'll be eating. Appetizer was katsuo, tomato with asparagus, figue with sweet sesame sauce. All main dishes are sets with misoshiru and pickled vegetables. I had oyakodon, and it was very tasty. Our group also had hot sake and asahi beer. Overall, a lovely place with it's own history and also with great food

We were a large group from Portugal and had the most amazing experience. We had sashimi, scallop rice, chicken rice, crab rice and tempura. Everything was divine, so far the best food we've had in Tokyo. The service was spectacular, provided by a very friendly, sweet and attentive lady. I highly recommend it.

We loved it. We sat on the floor for dinner, and my husband and son got to try the kamameshi plates. I had hoped for tofu as a vegetarian but they were out of it. They accommodated me with miso soup, vegetable tempura, and a great salad. We would definitely return if in the area!

We took a 15 minute bus ride just to get here. This place will take you back in time like a capsule - that’s how authentic it is. The food was amazing - we ordered the shrimp tempura, yakitori, kani, and more; everything was just what I wanted instead of the usual tourist traps izayaka around the city. The owner was so kind and patient too!!! Flip to the back side of the menu for useful Japanese phrases you can use right there and then at the restaurant. This was such an amazing experience for us :)

We came because we saw great reviews on Google and it was a lovely experience. The woman who welcomed us in was very patient with us as our Japanese isn’t very strong. She brought an English menu out for us which was a big help. It felt more like a place that locals go to, a nice reprieve from a lot of more touristy restaurants. The food was tasty and comforting. Oyakodon and yakitori were especially yummy. Thank you for a great meal and for your patience!

Amazing, almost mystical experience for people who wants to touch a real Japan. We didn't just eat, we were actually welcomed at home by a very, very nice old Lady. It was touching and beautiful. Delicious food, beautifully presented. Recommending it is not enough, you have to go there.

(Translated by Google) Authentic Japanese food Meticulous in cooking, with careful care, delicious taste, price according to quality^^ There is a service fee. Think with your head. But the service is really very good. It's so delicious you can tell that the chef really meant it^^ (Original) อาหารญี่ปุ่นแบบต้นตำรับ พิถีพิถันในการปรุง ดูแลแบบใส่ใจ รสชาติอร่อย ราคาตามคุณภาพ^^ มีค่าเซอร์วิส คิดตามหัวนะคะ แต่บริการดีมากๆๆจริงๆ อร่อยแบบรู้เลยว่าเชฟตั้งใจจริงๆ^^

Very good experience, the restaurant is operated by only one person who is also the owner. Itagaki has run her business since 1999, the raw materials of the food are all purchased from local farms and shops nearby - all are really fresh. We don't speak Japanese, but Itagaki still tried to introduce the way of eating to us by translator which was so cute and warm. The food is so delicious. Highly recommend!!

Very yummy and fresh food! And the owner was super helpful and patient with us not knowing a lot of Japanese.

Delicious Japanese food with a wonderful host. Thank you for having us.

(Translated by Google) I was able to enjoy carefully prepared food slowly. It was my first time visiting the store, so I was a little worried, but I would like to come again if I have the chance. The store was said to open at 11:30, so I was worried about what I would do if I waited in line, but when I arrived at 12:00, I was the first customer. I was asked if I had a reservation, and was it fully booked? I was worried, but I was guided to my favorite counter seat without any problems. After that, 3 people with reservations and 2 people without reservations came to the restaurant, and the seats were fairly full. The owner is the only one running the restaurant, so I had to pay first, and the water and chopsticks were self-service. (Original) 丁寧に作られた、お料理をゆっくり食べられました 初めての来店なので、少々心配でしたが、機会があればまた来店したいと思いました 11時半開店とのことで、並んでいたらどうしようと思いながら、12時に到着したところ、1人目の客でした 予約か聞かれて、もしや予約でいっぱい？と心配になりましたが、問題なくお好きなカウンター席へと案内されました その後、予約の方3名と予約なしの2人組の方が来店し、ほどほどに席が埋まりました 店主ひとりで切り盛りしているので、会計は先に済ませる事と、水と箸はセルフサービスでした

(Translated by Google) Thank you for always taking care of me for lunch. Mr. Mikazuki. Mikazuki is a Japanese restaurant where everything you eat is delicious. We work carefully with carefully selected ingredients. Mikazuki set meal 1,980 yen It comes with a small side dish of vinegared food, rice bran pickles, etc., and mini sashimi, and you choose meat or tempura. Of course, please have a large serving of rice. All the dishes are delicious, created by the proprietress Mikako, who takes care of the taste of the ingredients. The taste is gentle on the body and satisfies both body and mind (^^♪ This time I asked for meat. Eat hot grilled pork with salt and pepper. This is irresistibly delicious. Everything was delicious. The pickled barracuda I received as a service was especially delicious. It's the best! I'll visit you again. Thank you for the meal. (Original) いつもランチでお世話になっています、 みかづきさん。 みかづきは何を食べても美味しい和食屋さん。 厳選された食材を大事に丁寧に仕事をしています。 みかずき定食　1,980円 酢の物・ぬか漬けなどの小鉢・ミニ刺身も付いてお肉か天ぷらを選びます。もちろんご飯は大盛りでお願いします。 女将みかこさんの食材の味を大事にしながら作り出す、全ての料理が美味しいですね。 体に優しいお味で、身も心も満足です(^^♪ 今回はお肉をお願いしました。 熱々に焼き上げた豚肉を塩コショウで食べます。これがたまらなく美味しいんです。 全てが美味しかったですよ。特にサービスで頂いた、カマスの酢漬けが美味しかったですね。最高です！ また伺います。 ご馳走様でした

(Translated by Google) I came here because I wanted a Japanese lunch. The set meal, which is made with fish and vegetable ingredients, seemed to be popular. It has a light and refreshing taste and you can enjoy the texture of the ingredients. However, since it is a one-time operation, it takes time to provide the service, so I think it is better to use it when you have time. (Original) 和食ランチが食べたくて入りました。 魚や野菜の素材にこだわった定食が人気のようでいただきました。 さっぱり薄味で、素材感を楽しめます。 ただしワンオペのため、提供に時間がかかるため、時間があるときに利用した方がよいかと思います。

(Translated by Google) Japanese restaurant in Sumida Ward, Tokyo "Japanese food Mikazuki" It feels like a variety of dishes are served in small bowls. Personally, I can't eat a lot, so it was just right for me. Everything was delicious. Thank you for the meal😋 (Original) 東京、墨田区の和食屋さん 「和のごはん　みかずき」 色々な種類の料理が小鉢で出てくる感じです。 私的には量が沢山食べれないので丁度良い感じでした。 どれも美味しく頂きました。 ご馳走様でした😋

You sit at the sushi chef's counter and talk, eat his fresh fish and superlative rice, created in front of you as he talks with customers, laughs, orders your beer and recommends your next nigiri sushi. This is a wonderful slice of Tokyo hospitality that is honest, happy, and simply good.

The Owners are very kind, the fish is gorgeous, it's the best fish we eaten in Tokyo! The place is typical and authentic!

Wonderful family ran sushi spot! Super friendly and delicious.

Showed up at 5.30pm, and restaurant was closed.

The sushi was very fresh. Everything was delicious. The owners were very nice and sweet.

Our family of 5 really enjoyed our sushi meal here. The restaurant is small in a local neighbourhood and not touristy – 5 counter seats and a table that the five of us sat at – but we went around 12:30pm on a weekday and the table was free. The owners – husband and wife I think – were very friendly and very helpful, and they had menus in English. The sushi was fresh and tasty, and the kids loved the sushi rice bowls. Hosomaki was great, clam and squid very good, and tuna and salmon very fresh and tasty indeed. Absolutely fantastic lunch. Thank you!

(Translated by Google) A very atmospheric place. We were looking for exactly this with sushi, very large pieces of fish and I tried such shrimp for the first time! It's incredible! Many thanks to the chef, everything is very tasty. The cafe does not accommodate many people. And it opens at 18, which is very pleasing (Original) Очень антуражное местечко. Искали именно такое с суши, очень большие куски рыбы и я впервые пробовала такие креветки! Это бесподобно! Спасибо большое шефу, все очень вкусно. Кафе вмещает не так много людей. И работает в 18, что очень радует

Truly wonderful place, staff helped us place an order in English and were just generally very friendly and welcoming. I had assorted sashimi (on the day this was squid, whitetail, mackerel, salmon and tuna) which had astounding freshness and was very tasty. I only wish I had room to order/eat more! Considering the accessibility for Oshiage Skytree, the atmosphere was very cosy and sedate, we had no wait for a table on a Tuesday evening. With drinks we spent only 3000 yen between two people, which feels unreal considering the quality of the meal. Heavily recommended!

Great service, English menu, and delicious food. The appetizer of smoked duck and egg was divine, and the duck and leek teppanyaki was a tasty experience too. They have a variety of sakes that you can try three of as a set, the ones I tried were distinct and scrumptious.

its nice place to go especially the master and mama is friendly .

(Translated by Google) Shunmi Doro Fujise has a good old-fashioned feel that makes you wonder if such a famous restaurant existed at the foot of the Sky Tree, a 5-6 minute walk from Oshiage Station. On this day, I had a duck hotpot, which was perfect for the year-end mood. Enjoy fresh duck meat served medium-rare. The sashimi was also good, and given the recent rise in prices, I wondered if this price was okay. Oshiage has changed dramatically with the appearance of the Sky Tree, but I hope that these shops that retain the good old downtown atmosphere will continue to exist for a long time. Card accepted (Original) 押上駅から徒歩5、6分スカイツリーの麓にこんな名店があったとは、という古き良き感じの　旬味処ふじせ　さん。 この日は年末モードにふさわしく鴨鍋を頂きました。 鮮度の良い鴨肉をミディアムレアぐらいで頂きます。 お刺身もよく、最近何かと物価上昇の折り、この価格で大丈夫なのかしらという価格設定でした。 スカイツリーの出現とともに大きく様変わりした押上ですが、古き良き下町風情を残すこうしたお店には長く続いて欲しいものです。 カード可

(Translated by Google) We stumbled upon this little place hidden under the Tokyo Skytree somewhat by chance. If you want to eat authentic Japanese, in their atmosphere, with typical dishes and top quality ingredients, this is the place for you. Exceptional flavours, super cheap prices and really friendly staff. All excellent, recommended for a fully Japanese-style experience. (Original) Siamo capitati un po’ per caso in questo posticino nascosto sotto la Tokyo Skytree. Se volete mangiare autentico giapponese, nella loro atmosfera, con piatti tipici e ingredienti di prima qualità, questo è il locale che fa per voi. Sapori eccezionali, prezzi super economici e personale veramente gentile. Tutto ottimo, consigliato per un’esperienza in pieno stile giapponese.

(Translated by Google) A famous restaurant in Oshiage 🐠🦆 This izakaya serves delicious duck 🤤 Everything we ordered was delicious 😀 This time, the seared duck was delicious, but they also have seasonal duck dishes, and I'm interested in the duck hotpot. The sashimi and snacks were both excellent. They also have a wide selection of alcohol, making this a great place 🍻🍶 (Original) 押上の名店🐠🦆 鴨が美味しい居酒屋さんです🤤 頼んだメニュー全て美味しかったです😀 今回は鴨タタキが美味しかったけど、 季節ごとの鴨メニューもあり、鴨鍋も気になる。お刺身もおつまみも最高でした。 お酒の種類も豊富で良いお店です🍻🍶

(Translated by Google) Attracted by paypay 30%... That's what I thought An exciting shop. I thought so. First of all, the location is at the back. Also, there are quite a few customers. Then there are various menus and genres. Anyway, all genres👌 The taste and price are reasonable, the lady is cute, and the men serving the food are also great☹️ (The work is very thorough🥰) smoke outside There are various menus (Recommended cheese omelet & tomato high) It's worth a look 😏 This is a restaurant I would like to bring someone to again🍶 (Original) paypay30%につられて… と、思いきや ワクワクするお店。だと思いました。 まず場所、裏っ側にあるんだ〜 あとお客さん、結構入ってる〜 それからメニュー、ジャンル色々〜 とにかくオールジャンル👌 味も値段もそこそこに、お姉さんも可愛いく、提供する男性陣もいかちく☹️ （仕事は非常に丁寧です🥰） 煙草は外で 色々なメニューもあり （おすすめはチーズオムレツ&トマトハイ） 一見の価値アリです😏 また誰かを連れてきたいお店ですね🍶

They have non-eel options if your party can’t have eel! :) delicious himeju— not too salty, lightly flavored. The side dishes with the himeju were great!!! You may not enjoy the eel if you like stronger flavoring. Pretty good service! We came 10 minutes before opening on a weekday lunch and could get in as soon as we opened. Line wasn’t too long, but as we ate the line grew a bit. The line never seemed more than 5 parties, and seemed to move quick.

We managed to have lunch at this popular <i>unagi & tempura</i> specialty restaurant near Ueno Park, after waiting about 45 minutes though we came early for lunch time. The manager was not friendly towards international visitors and did not try to explain properly the waiting / queue system. We saw many Japanese customers can directly go to the counter and got the ticket number, while he asked us to wait outside the building for the tickets to be distributed when there were quite long queue outside the building. I can understand why most customers were local Japanese. Once inside, you can ask for English menu and order what you like with the waiter staff. We ordered the <i>unajyu</i> lunch set and the <i>Izuei</i> lunch set that included half <i>unagi</i> and a few <i>tempura</i> pieces along with rice, miso soup and pickles. We also got a small glass of beer to accompany our lunch. The meals were good and we love the grilled eel and sauces, though the <i>tempura</i> is nothing special. Total meal costs were ¥ 8,140 which is quite expensive, but still reasonable considering quality ingredients and good restaurant ambience. The restaurant is quite big with many dining floors available. The waiting staff members gave us good customer services, so we only had bad experience with the front manager. You can pay with V/MC payment cards, so it is good for international customers.

There are many tables so we didnt have to wait for the queue. We sat near window with park view. Foods were tasty and well decorated. We had sake with gold sakura leaves inside, so cute!

Don't be shy to enter, they are friendly and also have English speaker, photos of everything make it easy to order and the service is top notch. The food is awesome and good for lunch or dinner.

A century-old restaurant specializing in eel, and also a Michelin-starred establishment. The dishes are offered in three tiers—Pine, Bamboo, and Plum—with prices decreasing in that order. For travelers visiting Japan, coming here to try the eel is definitely a great choice.

A long-established eel restaurant. Not only the foods but also the service and the view of Ueno Park are all amazing. Reservations are available only for course menus, and there are only four slots per day.

Very Delicious Unagi ever. Very good service. This restaurant history over 200 years.

We truly enjoyed the food. The pea appetizer was delicious, the fish was so good. The skin was crispy yet the flesh was nice and flaky and the broth was very savory. There was a nice assortment of delicious desserts too. The ambiance was nice with the view of the sky tree. The one down side to our visit was one of our waitresses was a bit rude and not very helpful. Other staff members were very kind and helpful though.

I celebrated a birthday at Tenku Lounge TOP of TREE, and it was truly a special experience. The view over Tokyo is absolutely breathtaking, especially at night when the city lights stretch out endlessly. The atmosphere is elegant yet welcoming—perfect for a special occasion. The fish was divine: incredibly fresh, beautifully prepared, and presented with great attention to detail. Every dish seemed designed to highlight the quality of the ingredients. A memorable place, ideal for a refined evening with a touch of magic.

The atmosphere is out of this world! We did the anniversary dinner, and while the main courses and desserts were good, the appetizers were not good. The time in between courses also seems incredibly long, so be prepared to take the entire 2 hours to eat.

This place is definitely a go to for special occasions, we had our first wedding anniversary dinner here. We booked a reservation on their site so we can get good seats. The atmosphere and service is great! However the food portions are a little small, don't dine here on an empty stomach. The wait in between courses is also a bit slow. However the food is high quality and delicious! For this restaurant, you definitely paid for the location and ambiance.

The view is stunning! The food is decent, affordable, and nicely presented. The atmosphere is aesthetic and Instagram-worthy, perfect for couples looking for a memorable date.

Nice view. The staffs are friendly. Food is very delicious especially the beef.

Super cool restaurant :) The view is super great! From the top of the building, you can see the sky tree right in front of you, which is amazing! The vibe is great! Lots of travelers, surely, lots of love birds too. The food here is not bad. ( if you are a foodie or something like that, don’t recommend) All in all, with the basic course ( around 6500Yen ) , you could enjoy a very nice evening with your loved ones.

Pretty good place for something sweet when you’re out and about all day. Staff had enough English to make my purchase easy. Went for a nice mixed berry yoghurt drink for around 560 Yen. Wheelchair accessible and kid friendly.

As a Finn I was surprised to eat meatballs and mashed potatoes with blueberries. Traditionally it's served with cranberries but it was actually quite nice. They should add more potatoes and less meatballs and sauce. I visited this place 3 years ago and came back for some delicious pastry I had last time. I was a little bit disappointed when I found out they have renewed the cafeteria and were no longer selling "hattivatti munkkeja". Cafeteria was empty, we were the only customers.

Funny cafe. I like the concept that you can come to have a meal alone but not lonely because you have a doll sitting with you. The place is so cute and wonderful. I enjoy my time here. Very very friendly staffs. They come to entertain you sometime. Very sweet. Good food. Very well decorated. They alway change dolls for you. food and drinks are too cute to be eaten.

Well, what you would expect from a Moomin cafe - cute characters, beautiful music from the show and menu inspired by it. There is also a shop and a room full of plush characters with which you can pose and take pictures too - great for small and big children. Waitresses are kind, cheerful and glad to help and the menu is not too expensive (not as in the Fantastic Beasts cafe - Moomins at much more affordable) so it simply a must for fans - new and old ones.

Wait list can be very long. The adult food menu was mediocre but the kids meals and the environment was top notch. It’s nice little place to go for drinks and snack as the novelty for kids is high but quite low for a adult male like myself.

Very cute café with a charming atmosphere and tastey treats. I only ordered the snack cup with souvenir mini mug. Left with a great memory! You can sit at the tables with Moomin characters if you're feeling lonely or want an extra party member!

If you love Moomin, please consider visiting this Moomin inspired cafe. Moomin inspired menu and lots of merchandise on display too. Located at Tokyo Skytree.

Absolutely perfect generous portions of delicious, made fresh food. Friendly welcoming and efficient service. Few tourists, but welcoming. Do not speak English but have a menu. We were a group of 7 English people they sat us and served us quickly. Bigger groups would struggle or too many groups, we came towards the end of lunch service so it wasn't so busy. In the peak, there would be a longer wait i expect. This is a working people's lunch spot really so being respectful of that is recommended.

The food was absolutely delicious, the service super friendly, and the prices are unbeatable. Cozy vibes and a real local feel ✨

If you want to eat katsu at a reasonable price, you should go! There are only counter seats available. During busy times such as lunchtime, you may have to queue, but they will take your order while you wait. It's very crispy and delicious. Miso soup is also good! I want to go again.

The food was amazing. Even though it looked very busy and all the waiting seats were full, they are very efficient and turn over quickly so only waited about 10 mins. Excellent value too!

I strongly recommend this place if you’re in the area and tired of eating noodles or sushi. They do have an english menu and was quite spacious. They have a waiting area, and a place where you. Can hang your coats. It’s the first place I’ve been to in Tokyo who serves green tea before the actual food. The food itself was good, fried to order so you can be assured of the katsu freshness. I didn’t encounter any foreigners during my visit, I can confirm that it’s where locals go to for a tonkatsu fix.

Simple concept, enter, select the size and meat cut then enjoy your meal. The meat is crumbed and cooked freshly in front of you and the meal is prepared in about 10 minutes with a full house. Even though the meal is basic and without sauce it tastes quite plain, I had to give this place 5 stars as they did an amazing job at preparing and serving. The prices are very well matches and the portion sizes are generous. I'm impressed with the customer service as well. Great little joint where 98% of the time you'll be the only non Japanese person there and ain't that a great thing.

What a gem we found when exploring the area around Edo Tokyo museum. We stopped here for lunch and the pork katsu was wildly good. I love that you could watch it being made by restaurant staff. The cabbage salad was quite good and the pork was well seasoned with just the right amount of crunch. This place seemed like a popular spot with locals which is usually a good sign :)