The 47 best spots for quiche in Las Vegas

They offer half and half menu even though it’s not written. Server Casey was very professional. Very nice Cappuccino right taste, size, cup and temperature! Food came out perfect Half Egg Benedict and French Toast Both were cooked perfect right taste. I own number of Breakfast restaurants and this place was worth the opening wait. I was the first customer for 7AM opening but when it opened there were 8 team behind me already! Great Taste Great atmosphere to start your day!

⭐️⭐️⭐️⭐️⭐️ I went to Mon Ami Gabi in Las Vegas for my birthday on October 24th, and it was such a wonderful experience! My family and I went for brunch/lunch, and everything was perfect from start to finish. The food was absolutely delicious — fresh, flavorful, and beautifully presented. The atmosphere was elegant but still comfortable, which made it a great place to celebrate a special day. Our server was incredibly nice, attentive, and made sure we had everything we needed without ever feeling rushed. My family and I all agreed it was one of the best meals we’ve had in a long time. I would definitely recommend Mon Ami Gabi to anyone looking for great food, great service, and a great overall experience in Las Vegas!

Enjoyed breakfast here after a short morning walk from our hotel. Lovely Parisian themed restaurant that sits right beside the Vegas strip. Showed up a little early to our 8:30am reservation, and the host at the front was able to accommodate us even sooner than we expected. My partner and I enjoyed an entree each; one corned beef hash and a crab benedict. Our awesome server Manuel let us know their crepe of the day was a banana fosters crepe. Manuel was inviting, friendly, and checked in on us regularly. The service, food, and the scenery were amazing. Nothing beats a beautiful Parisian breakfast while looking at the morning light against the city. Strongly recommend!

Came here on October 15th as a post marriage breakfast. Got married earlier that day in Vegas and was told about this place as a favorite by our wedding planner, and it did not disappoint. We had a great outside patio table and the food was incredible. I had the Nutella waffles with a side of chicken sausage and the date candied bacon and my wife and her family all had the ham and cheese omelette. My father in law had the french toast and we tore those plates up. The service was good and fast, the food came out quickly and was enjoyed by all of us, we were a party of 9 so they were accommodating and fantastic with us. I highly recommend this place and cannot wait to go back to Vegas so that I can go back. My cousin and his wife went back later in the week and said just as good.

They didn’t have any outside seating when we got there which was fine because we did not have a reservation and did not want to wait for that. They could accommodate gluten free as they do at all of their locations. Was a perfect quick lunch. The steak frites and deviled eggs were great from here.

Mon Ami Gabi is a French restaurant located in the Paris Hotel/Casino, and the restaurant itself sits right on Las Vegas Blvd with the Bellagio across the street. Talk about a view! Over the years, we have tried them for breakfasts, lunches, and dinners, and all of the food had been really, really, good. And considering the restaurant’s location on the Strip, the prices aren’t bad at all. On this occasion we stopped in for breakfast. My wife had the Corned Beef Hash and I had the Ham and Gruyère Cheese Omelette. We also had coffee and Bloody Mary’s. Everything was quite delicious, as usual! We have never had anything but stellar service and this visit was no exception. Our server on this visit was Joshua, and he took really good care of us. Top shelf service! The atmosphere goes from the patio overlooking the Strip to dark wood quiet interior seating. So there’s something for everyone. Needless to say, we do highly recommend Mon Ami Gabi to anyone looking for good food, good drinks, wonderful atmosphere, and reasonable prices on the Strip! Bon Appetit!

breakfast food was absolutely divine, service was terrific, our server Trish was amazing!! I had the berry waffles (which is actually five smaller waffles!) and they bring you homemade whipped cream, which is super good. my mom had their dubai chocolate crepe, which was limited edition, and it was pretty good for never having had dubai chocolate before. only thing I would say is we were seated next to the window but not quite outdoors and there was someone singing very loudly outside.

This restaurant has an old school vibe, not only in decoration but also in the over sized portions that Las Vegas was known for back in the old days. The food was delicious if a bit pricey, but very few places are cheap any more, especially if they are good. Overall, the price versus quality here is good, if not great. Lots of options and I would have tried everything on the menu if I was able to. I got the Gyros with Jalapeño potato salad and my wife got the grilled chicken breast sandwich with fresh fruit bowl. Both main dishes were prepared excellently and presentation was good. The sides were also enjoyable, but it's not difficult to do fresh fruit. Service was decent with how busy they were at the time and the staff was all very friendly and helpful, so I can't complain too much. Drinks were good, but again very pricey.

Come before 9am if you want to get in! Thats how great Peppermill is! I come whenever I'm in town. Food is delicious and service is impeccable! My sister and I shared the bulgogi loco moco and it was completely demolished! Pancakes here are also amazing! They have the best whipped butter!

Peppermill and Fireside Lounge It was so nice, we had to go there twice! The atmosphere is one-of-a-kind — cozy, retro, and full of energy. The food and drinks were great, and the service made the whole experience even better. Whether you’re going for brunch or late-night cocktails by the fire pit, this spot never disappoints. Definitely a Vegas favorite! 🔥🍹✨

I wish I could give this restaurant 20 stars ⭐ We waited about 40 minutes, we sat at the bar. The service was impeccable. Everyone was beyond nice. They work like a happy family. Our server Marshaun was so sweet, soft spoken, and attentive. He really help my find the perfect breakfast that morning. He was patient with her and gave her amazing suggestions. Now on to the food. The food was beyond amazing. Everything was seasoned to perfection and the portions were out of this world. No need to look at prices because they give you your money's worth.

This is a classic spot! The decore is straight from old Vegas and one of the last 5 restaurants remaining from that early era. The food is very good, it's standard dinner flavors, no gourmet or trying to hard to put some modern twist. Just good home cooking. There is normally a wait here on weekends these days.

Atmosphere was great. We went for a late dinner and it still had a bustling vibe, but not overwhelmingly loud. Wait staff was top notch here. Gigantic portions all around with some nice unique dishes. Parking lot was small. Food was good. Definitely a nice spot to stop and eat with you want to get away from the casinos.

One of my all time favorite places to eat whenever I come to Vegas. You just can’t go wrong with their fresh coffee, food, and atmosphere. I really love their breakfast, but everything is delicious. You can expect to pay $25-$35 on a fantastic meal,, but worth it!

What a hidden gem in Las Vegas. This is not close to the strip but so worth it to drive or take a ride here for brunch and dinner – we just that! We had brunch one day and returned the next for dinner. We knew that we couldn’t leave LV without trying Honey Salt’s dinner menu and it definitely didn’t disappoint! Not only is the food so clean, fresh and delicious, the service is impeccable! They are knowledgeable about each dish and give you amazing suggestions that come with the “wow” reaction. Highly highly recommend Honey Salt’s when you are in Las Vegas! Must tries – banana pancakes and breakfast pizza for brunch, meatloaf, mac & cheese and key lime pie for dinner!!

Honey Salt was amazing for brunch. The Banana Dutch Pancakes were fluffy and perfectly sweet, and the Pork Belly BELT was packed with flavor and melt in your mouth pork belly. We also loved the Eggs Benedict, Monkey Bread with bourbon caramel, and the espresso martini flight which made the whole meal feel special. Service was excellent thanks to our server Ace who made a birthday celebration feel extra thoughtful. The cozy, country-style atmosphere makes Honey Salt a spot we will definitely be back to.

Had the most lovely meal at Honey Salt. Our server Megan and the Head Chef Warren really made the experience unforgettable. There was not a single bad dish and I definitely overindulged. The savory monkey bread with whipped honey was impeccable and unctuous. The salmon was literally the most tender salmon I have ever consumed and I’m a pescatarian. No hyperbole.

We’ve come twice to this place. It was definitely better for dinner than brunch but still recommend. Their fried chicken is really delicious and highly recommend. Their bread is also just really great! We got their fried chicken for dinner, and had gotten their chicken sandwich.

Had the pleasure of eating brunch here, and I will be dreaming about the monkey bread for a long, long time. I made a reservation for my husband and I through Open Table. It was the first time slot of the day, so we walked right in and were seated immediately. There were a few other parties already seated, but the restaurant filled up pretty well by the time we were done. The serving staff fill your water glasses first, and they are very proactive about continuing to refill your water, which I appreciated as someone who is not used to the dry atmosphere of Las Vegas. I also ordered the autumn sangria, which was refreshing and fruity without being too sweet. We started with the monkey bread, which was dreamy beyond all reason. It was sweet, but the bourbon caramel sauce balanced the flavoring out so beautifully. The monkey bread was warm and came apart with just our forks, and I would honestly like to keep eating that on a weekly basis for the rest of my life, please. I also ordered the BELT, which comes as an open-faced sandwich that you really need a fork and knife to eat. The steak-cut bacon and crusty sourdough make this a little challenging to get small bites of, but I didn't mind at all, because the whole thing was just so delicious. Shoutout to the lemon aioli, in particular. It's a thin layer on the plate, under the bread, and it adds a light and acidic note that works beautifully with the sweetness and fat of the bacon and eggs, the peppery arugula, the juicy tomato, and the light tang of the sourdough. I don't generally enjoy sour notes, so I can be a little wary of lemon sometimes, but I really loved the way it was applied here. We finished the meal with the brown-bag baked apple pie, which I'd almost call more of an apple crumble, served hot with a scoop of vanilla ice cream on top. Be careful with this one at first; it is very hot when it first arrives at the table, but the vanilla ice cream makes it safely edible pretty quickly.

I was at this restaurant about a month ago after a performance for the very first time. Overall, I really had a very positive experience! The only reason why I didn't give them five stars, but instead I gave them four stars, it was simply because the guy who was our server that evening didn't seem to be very affable and in a good mood. He didn't yell or speak disrespectfully or anything like that. He just seemed to be a bit short often. At least, that's how I feel like he interacted with me anyway. The cleanliness of the interior and exterior of the restaurant was flawless! I did not anticipate that happening. Also, the men's restroom was immaculate! You'll see from my videos and pictures I uploaded. Since the men's restroom was so clean, I gave them an extra star, which would have given them five except for the customer service from our server in which it was lacking a bit. For dinner, I ordered meatloaf! You would not believe how incredibly enormous and thick those two slices of Meatloaf were! They were also super fresh and moist and juicy! So, will I return there in the future? Absolutely!

This was my first meal in Las Vegas, recommended to me for its good vibe. I agree the atmosphere was nice when I first walked in, but the experience quickly went downhill. We had to wait for a table even though there were several empty ones, and eventually were seated at a high table instead. The restaurant does have a lively vibe, great for friends gathering, but the service was slow—we waited over 30 minutes for our food. I was surprised when the waitress asked how I’d like my salmon cooked, which was a first for me. The salmon itself was cooked perfectly, but the portion was quite small for the price. Meanwhile, my friend’s clam spaghetti was overly salty, which left us both a little disappointed. Overall, not the best way to start my Las Vegas meals. I wouldn’t come back.

AMAZING!!! Not only was this our favorite meal in Vegas, it was one of the best meals we ever had. We did the four course tasting menu and my wife had the wine pairing as well. And then to top it off we each got a gift. A signed pic, the tasting menu and a couple of the recipes: the lemon spaghetti and lemon ricotta cookies. And e almost didn't come here. So glad we did. And a very high on the list reason tempting us to come back to Vegas.

The service was outstanding!! Our server was top notch! Friendly, fun, attentive, accommodating to dietary needs!! Quite lovely! The food was good. The scallop risotto was delicious. They have a cacio e pepe pasta dish in a cheese wheel which was fun, yet quite pricey. We ordered the meatballs and stuffed dates. Meatballs were fair, but the stuffed dates were terrific! The wall windows were nice to see out onto the strip area. Overall, the food and cocktails were good, but the service was excellent! My expectations may have been too high since it is a Giada restaurant. I did expect more from the food.

Buckle up, rough review time. Let's start with the Atmosphere. The dining room is absolutely stunning. The display case with the antipasti and raw bar, gorgeous. However, there is a giant led marquee outside the windows that blasts the entire room with bright white light every few minutes was an ambiance killer. Service, our server was aloof but prompt and attentive. Now for the meals. We had an array of foods. Ranked in order of good to not great. Focacchia, warm with lots of rosemary flavor, highlight was the caper dipping sauce. Orzo meatballs, dense in texture but high in flavor. Lemon Spaghetti, stunning presentation, lemony, bright, but very dry when you tried to pull the mass of noodles apart to eat. Chicken parm, stuffed with buffalo mozzarella could've been more evenly cut so the ends didn't dry out. Lobster ravioli, nice and full of texture, lacking in flavor. Creste di Gallo, w/bison ragu was mid, lacked any real flavor. Bacon wrapped dates, the texture was mush and the flavors didn't mesh well. Tiramisu, high in espresso flavor but lacking in any real other flavors to tie it together. Most disappointing was a luke warm lava cake with nuttella inside. Dry, not at all what you'd expect from a lava cake. Highlight of this dish was the Gelato served with it. Overall, highly disappointing showing of Giada's food. For the prices, not worth it.

Showed up very early to our 5:00pm reservation. The host graciously let us hangout in their lobby and we even got sat when they opened at 4:30pm. We had a spectacular evening thanks to our servers Nancie and Russell. My partner and I knew for sure we wanted to try the Lemon Spaghetti but weren’t sure what else to try. PRO TIP! When Nancie recommends the Chicken parmesan do NOT stray from this recommendation. I was silly enough to even consider other options; she even entertained me by trying to suggest other entrees. I mean this in the best way; I am ruined for any and all other chicken parmesans. Very rarely have I had a dish that sparks pure joy. For dessert, we had their house made hazelnut chocolate beignets and their tiramisu. Again I mean this is in a good way: I am now ruined for every tiramisu that dares to cross my path. I will only be able to think of the tiramisu at GIADA’s. Pillowy, light, beautiful. Things I took away from this dinner: Chicken Parmesan, Tiramisu, and LISTEN TO NANCIE!

Food was incredible. I would highly reccomend the lemon pasta with prawns. My dirty martini was also perfect. Our waiter was very professional but certainly made me feel like I was out of my league. It is the strip so be prepared to pay top dollar foe the meal. We had seats right at the windows looking out at the Billagio fountains but honestly that wasn't worth the "minimum amount" we were expected to pay. Open table said it was a $250 minimum for that table.

We went here for our 50th wedding anniversary. My expectations were high and I was not disappointed. The restaurant is beautiful. Fred and the other gentleman (I'm upset I can't remember his name) were our servers. They did such a great job. Asked if we had any time concerns (shows, etc) if we had any food allergies, made suggestions, our water glasses were never empty, they were friendly, efficient and attentive while not hovering. The lemon spaghetti & shrimp were delicious, the chicken parm is huge and was so good. For dessert we had limoncello souffle that was outstanding. The wine was very good and they toasted our anniversary with complimentary champagne. They made us feel so special and the meal was fantastic.

Lauren was our server, and she was absolutely amazing so funny and full of personality! The food was top notch, bursting with flavor in every bite. It was so delicious, we didn’t want to swallow too quickly we truly savored every moment. Josh, the manager, was incredibly kind and welcoming. Our entire experience at Giada was unforgettable, and we’ll definitely be coming back. Thank you again for such an unbelievably awesome evening! Thanks to the chefs!!

This was our first time dining at Buddy V inside The Venetian hotel in Vegas, and wow—it was a fantastic experience! The atmosphere is lively and vibrant, with an open kitchen where you can watch the chefs in action, which adds a fun and engaging touch. The energy of the staff stood out immediately. Everyone working there was so attentive and energetic. Our water glasses were always full, and the waiters provided excellent service, regularly checking in to make sure everything was perfect. We requested light salt on all our dishes, and the waiter not only took our order carefully but also followed up when the food arrived. He reassured us that he had reminded the kitchen not to add extra salt—a small but meaningful detail that showed they truly listened and cared about our preferences. With so many dining options inside the hotel and throughout Vegas, we were genuinely impressed by the service here. It’s a place we happily returned to because, sometimes, great service matters just as much—if not more—than the food itself. The dishes were simple and comforting—veggies and protein done right—and honestly, you can find good food in many places, but the attentive service really made this dining experience special. That said, the desserts could use a bit more attention. I tried the cannoli for the first time here, and unfortunately, I didn’t enjoy it. The pastry shell was very hard, and overall it didn’t feel like the gourmet dessert I was expecting. Hopefully, they’ll improve this in the future.

We had drinks at the bar before our reservation was active, the service there was great and the bartenders were very friendly. When we got to our table, the staff was very friendly when serving us and made sure our experience was great. It was my wife's birthday and they certainly took care of her needs and made her feel special. Especially when the dessert came, it was a Happy Birthday signed (in chocolate syrup) plate with a very nice chocolate/Nutella/hazel nut cake and candle. For dinner, I had the Rigatoni and Bolognese - very authentic tasting and fresh. The wife had the chicken Piccata - it must have been good because she ate both pieces of chicken and all the angel hair pasta. Prices were much more reasonable than I expect at strip restaurants, definitely a great value.

This was my second time visiting Buddy V’s at the Venetian and once again it was more than worth the trip. We ordered the pasta with bolognese sauce and it was absolutely out of this world. The pasta was cooked perfectly al dente and the sauce was rich, flavorful, and comforting in every way. It is the kind of dish that stays in your mind because of how well balanced and satisfying it is. Before the main course we enjoyed the house bread served with olive oil and balsamic vinegar. Something so simple yet done so well that it sets the tone for the rest of the meal. The bread was fresh and warm and dipping it in the oil and vinegar was the perfect start. The restaurant itself is beautiful and creates such a warm and inviting atmosphere. The attention to detail in the décor makes it a place where you not only enjoy the food but also feel relaxed and immersed in the experience. The service was also incredible. The staff made us feel welcomed and taken care of at all times without ever being intrusive. Coming back a second time only confirmed how consistent and special this place is. When you return to a restaurant it is because the first time left an impression and Buddy V’s delivered again. The quality of the food the atmosphere and the service together make it a spot that I would recommend to anyone visiting Las Vegas.

While visiting Las Vegas, our family chose to eat at Buddy V's since we specifically wanted Italian food. I made a reservation in advance (you can only reserve 30 days prior) but there were plenty of availability closer to our desired date. The reservation system does require entering a credit card to ensure presence. The food was amazing!! The service was outstanding! The atmosphere was okay. The price was high but to be expected in Las Vegas at a celebrity chef restaurant and reflected the quality of food.

What a fun and memorable experience! Truly the best lasagna I’ve ever had. The veal marsala was also fresh and decadent. The drinks were equally as good. We both tried The Cake Boss - YUMMM- dessert in a glass! I loved that bread with olive oil & balsamic was included and they treated us to a slice of Nutella “Waterfall” Cake chocolate cake for our birthdays. The service all-around was SUPERB, especially David & Emily. The atmosphere was fun, lively, and a little loud but we were still able to easily converse. We don’t live in Vegas but I would come back in a heartbeat.

In our opinion, the highest quality, best value buffet in Las Vegas today! We haven’t been to Buddy V’s since before the pandemic, and that’s simply because my wife and I decided to start avoiding the zoo that the Las Vegas Strip has a tendency to become on the weekends. And Buddy V’s only does their brunch on Sundays from 10:30am to 2:30pm. So when this opportunity presented itself we took advantage of it. It’s even better than we remembered! There are no fillers in the buffet, every single dish is full of flavor. You can literally taste the quality in each bite. Is it an Italian-based buffet? Sure, but it’s an Italian restaurant. Doesn’t matter. Great food is great food. And they don’t let it sit there all day getting cold and stale. They are constantly rotating selections in and out to keep everything as fresh as possible. We tried to get at least a couple bites of everything and everything we tried was just delicious. Service was spectacular, never had to ask for a refill on a drink. As soon as a drink was 3/4’s gone a fresh one would magically appear on our table. The restaurant itself is beautiful, and you can just tell from the body language and attitude of everyone working there that they take great pride in what they do! We can’t recommend the Sunday Brunch at Buddy V’s highly enough! If you get a chance, you owe it to yourself. Reservations strongly advised!

The best meatballs I’ve ever had very good chicken, piccata, great service, friendly staff great atmosphere and so refreshing reasonable prices. It felt like we were at $100 a plate restaurant. The food was absolutely wonderful. There was something on the menu for everyone.

Service was subpar. We mentioned it was my parents 53rd anniversary. No acknowledgment or recognition. That wasn’t the deal breaker. The overall service and food quality was. Took 12 min to order our wine. I pay attention to detail. It took 22 min to offer food thereafter. No check in upon first bites. No bread service offered yet 5 tables around us were offered. Took 8 minutes to clear plates once we all finished. Another 13 to get the check. I had to wave the waiter down for this, as we were really ready to go. The food wasn’t terrible but underwhelming. Not $400 worthy for 3 people, one bottle of wine and 3 small plates. The acoustics are terrible. The background chatter is deafening. Flooring and ceiling choices weren’t well thought out. The fountain show was phenomenal and kept my parents from walking out after waiting 22 min to get any food order in and no wine on the table yet. They didn’t say a peep nor would they. We had high hopes for this place and overall experience based on concierge. Severely let down. I hope this will shed light on experiences to be improved for the next patrons

This was definitely a mixed experience. We stopped here as we were looking for something that had a table and was a little less upscale at the Bellagio. We were seated quickly, but got a high top in the bar area, which in retrospect may have been a mistake. We were exposed to the noise of the bar crowd, and also people coming by and essentially being next to our table as they were walking through the casino. Water was served promptly however it took some time for our waitperson to visit. I have been to a lot of Italian restaurants, but I don’t think I ever saw one that did not serve bread. Something to munch on while you’re hungry and waiting for your food. An accompaniment to salad or whatever you’re eating; in this case I think the only way to get bread was to order the focaccia on the menu for $11. There was no way, even in Vegas, where you have to become immune to any of the numbers on the menu in order to stay sane. We split a Caesar salad and even though the menu said it came with anchovies the wait person explained that it doesn’t, they are in the dressing. The salad was good. It was not a typical Caesar as it had broccolini in it, finally chopped and no croutons. I think this place has something against baked carbohydrates. Our salad plates were not removed companion put hers on the edge of the table and even that took some time. I finally had to do the same with mine because no one was clearing it. The food took a very long time. We were repeatedly told it would be coming, but it took my waving down a bus boy and asking if they could check on it. It finally came and it was good. The shrimp cocktail had a lot of shrimp along with a spicy cocktail sauce and a sauce that is as yet unidentified. It was white and I am not even sure what was in it. I had the tagliatelle with shrimp and it was really good. The shrimp were small and I believe they were cut pieces of larger shrimp. The shrimp was abundant. The pasta was cooked well and there was a heavy butter or oily sauce even though I asked for it to be light, but perhaps they could not do it. there were capers in it and freshly grated cheese was provided. I feel badly emphasizing the bread thing, but 11 bucks is not reasonable when you could put out a couple of slices of Italian bread. The service was also not great both in the speed and attentiveness. We barely had anyone check on us.

I don't understand how this place is not at 5 and more stars. We had our small wedding dinner at Lago and the entire experience was truly exceptional from start to finish. Every detail was handled with such care, warmth, and professionalism. Our main server, Luca, was outstanding — attentive, kind, and genuinely thoughtful in every interaction. He made us feel celebrated throughout the evening. We also want to express our appreciation to the sommelier and the rest of the waitstaff, who were gracious, welcoming, and attentive the whole night. Even without ordering wine, the sommelier’s hospitality and presence added so much to the atmosphere. The meal itself was unforgettable — beautifully prepared, top-quality, and absolutely delicious. Every dish was presented with such artistry and was full of flavor. A very special thank you to Chef Philippe Angibeau for creating the most exquisite wedding cake. It was stunning to look at and even more wonderful to taste — truly perfect in every way. Lago made our wedding celebration feel personal, joyful, and memorable. The level of service, care, and culinary talent here is extraordinary. We are deeply grateful and will remember this evening forever. Highly, highly recommended.

Experience/Environment: Front view of Bellagio fountain show. Restaurant is beautiful, spacious, different rooms and areas that’ll fit specific occasions. Price: Not as quiet as a normal fine dining restaurant as expected due to the novelty but prices are fine dinning for sure. Food: Pretty good. Broccolini, pastas, fries, cocktail shrimp, everything was decent. Service: It was really hard to get someone’s attention. We were constantly looking for our waiter/concierge person. You would think for a party as big as ours, there would be someone just on stand by, unfortunately not. Thank me later ;) Smile, eat, hydrate. Live honest and don’t settle. Hope to see you out there! xo

We had a great experience. Brief 10/15 min wait for a table near the patio to enjoy the beautiful view of the Bellagio fountains! Beth was kind, attentive and knowledgeable. Good timing for food and drinks to come out. We enjoyed trying their new menu. We ordered the new salmon, seafood linguine, focaccia, margherita pizza, and a burger. Truly enjoyed our drinks too mezcal and tequila. Portions were great!

Had a fantastic visit to this ultra modern restaurant located in the Bellagio Hotel.. Of course they have a full bar and it is right next to the casinos you can people watch and If you want stop in for an elegant meal. They are open for lunch. I had the seafood linguine, and it was so full of scallops, shrimp and lobster that I was more than pleasantly surprised! So delicious!!! The flavor was robust and creamy and adding a little Parmesan on top made it perfection. The ambience and decor of this restaurant is beautiful. My server, Isaac was awesome. I recommend and would return.

Amazing spot for a romantic dinner! We had a table right on the terrace with the view of the fountains which was magical. The Italian food was spectacular and the service super nice and attentive. Highly recommend to visit!

LAVO offers a stylish Italian dining experience with a lively atmosphere both indoors and on the outdoor terrace. We had the Unlimited Brunch; The blueberry pancake is superb easily a standout dish worth coming back for. However, service on the outdoor patio can be slow, with long waits for food and instances where you might even have to pour your own water. Despite the pacing issues, the staff is friendly and accommodating, helping to keep the mood relaxed. Keep in mind that LAVO gets very busy on weekends, so a reservation is highly recommended to avoid long waits or being turned away. If you’re looking for great Italian comfort food with a vibrant Strip setting, LAVO is a solid pick, just come with a bit of patience if you’re sitting outside.

I really appreciated the great service I received from our server Alex. She was very attentive and kind. The hostess was a sweetheart too I just can’t remember her name. Lavo is a such good endless brunch spot that gives you many options to choose from. The only reason why I’m giving 4 stars is because they ran out of oysters, now why would that happen when I show up. Also the truffle pizza doesn’t even have any truffle just sliced mushrooms. I was pretty perplexed by that. Otherwise I enjoyed the food and service, would definitely come back.

This is more like a 3.5 stars but I rounded up. The food was good and the atmosphere is nice (view of the fountains), but any sort of value just wasn't there. I know you're going to pay a premium in vegas and a premium for the nicer spots, but this was a premium without the payoff. Again, tasty, but $41+ for 9 tortellini on my dish was a little silly.

The food and service definitely was above and beyond what we expected. We did an early dinner and had reservations. There was no wait. The waitress was absolutely phenomenal. The food was so delicious. Every bite better than the next. She was attentive and knowledgeable of their menu. Our waters were never empty or low. The Waygu Ribeye melted in my mouth. So tender, so flavorful! The dessert that blew us out of the water was the affogato. The presentation ... 10/10. The atmosphere was beyond compare. Our waitress was amazing and I am bummed I cannot remember her name. She needs a raise. We were in on 10/19/25.

Hands down the best Italian food in Nevada. We had garlic bread and burrata wood fired pizza. They both were delicious. They have complimentary bread and some veggies. Ambiance is very romantic, soothing. Servers are very welcoming. Best part is the chef came out to serve and explain the dish. Don't miss this place if you like italian food. I am vegetarian and they customized my dish accordingly. Also, I asked to take away my left overs and they packed it up for us. I was amazed how they packed lol..lot of places don't even pack their take out orders as such.

This restaurant is stunning! The ambiance is a blend of modern and, clean. We opted for the bottomless brunch, and while the food was good, a few dishes stood out such as the Tuna Tare tartare and pappardelle pasta. The Tuna Tartare was a definite highlight, which perfectly paired with the crispy thin cracker. The truffle and salmon pizzas were decent, and the pancakes were fluffy. Unfortunately, the chicken and waffles were subpar. Thee stars of the meal were the desserts! Both the Crème Brûlée Cheesecake and the Peanut Butter Fudge Chocolate Cake were absolutely phenomenal. The main issue we encountered was the slow service. While our server, Cody, was excellent and handled our table wonderfully, it was clear the restaurant was short-staffed, leading to delayed food serving and difficulty getting attention. We hope this operational issue gets resolved soon.

Great server Marina! But food was not so great. The raviolis were ok but the pasta Fra diavolo was terrible. Wayyyyyy too spicy and I love spice. We added a lobster tail and it was very overcooked as you can see in the picture.

The only reason why I'm giving this bakery. A four star review instead of a five is the fact that there is no form of organization when it comes to ordering. I had multiple people order before me, even though I was standing there initially. And to be open and on, is it really isn't the fault of the employee at the counter, but most people coming inside of here have no clue where to go, where to stand so they just walk up. So when she looks up and yells, who's next and someone steps up that's who she serves. I do understand and do take an account at the fact that this is probably an easier way for the bakery themselves, but it's a huge inconvenience for customers. Now, on to the great part about this bakery. It's Las Vegas so of of course, everything is Las Vegas prices that can be helped. We ordered two items and they were pretty pretty good. We had the treslaches and the white chocolate mouth, which was so rich in flavor. You can tell that it was baked that day and not days old. I would suggest eating it immediately or within the next 15 minutes. As those items do not hold, they're cold temperature very long. We walked around for a bit. And when we returned to the hotel room, maybe there thirty minutes later they were both room temperature. It was definitely worth trying, and I did enjoy them.

Very underwhelmed. I was excited to go here, but the staff are not really friendly. I ordered a lobster tail and a strawberry shortcake but received a lobster tail and a cheesecake. The lobster tail cream filling was plentiful and good, but the outer crust was too hard and crunchy. I expected something a little fluffier. The cheesecake they mistakenly gave me was not good. The cream cheese seemed like a curdled texture and not smooth. Not to my liking. I wouldn't return.

Got a Dubai pistachio cannoli. Maybe it wasn’t super fresh but it was not memorable at all. There were about 3 people ahead of us just grabbing a dessert - no big orders - & it took a good while to get through.

Easy access from the Canal Shoppes in Venetian. A little tucked away but just follow the signs from the Canals. Lots of options, pricing is a bit high but you're paying for the prestige of eating a high quality pastry. The pastries we had were really good and didn't disappoint. It was a great morning stop before getting on the strip for a quick bite and coffee.

Ordered through uber eats. Got there during my slated pick up and wasn’t even started. Had to wait 45 minutes. No apology or urgency. Ordered a 6” cake with decoration. It was frozen and did not have the message I asked to be included. Basically, don’t order here through uber eats.

Treats were good. The lemon donut needed more lemon filling but it was still delicious. The butter croissant 🥐 was amazing.

We were just in Vegas and of course had to stop at the renowned bakery. I had the peanut butter cannoli crunch. It was good but very cold and frozen like so I do not believe this was made fresh that day or recently as it was not thawed from the freezer.My friend had the carrot cake slice. This was not fresh as it was pre-packed identical to the way you purchase it at Walmart but costs $5.00 more. At a bakery I expect the items to be made fresh not shipped in and frozen especially for the price we paid which was over $20 for both items.

My wife and I came here for our anniversary. Our server and waiter were making sure we had everything topped off and comfortable. The view of the fountain was mesmerizing. We started with the salmon pizza and had the fillet mignon and the lamb chops. To drink, besides water, I had an Arnold Palmer that had a fresh tea and lemonade flavor, but with a hint or orange 🍊🧡. Our our server Micheal surprised us with a delectable and rich slice 🍰. Overall, a great experience.

This is a gorgeous restaurant and the service is exceptional. We were quite excited to go to Wolfgang Puck's Spago so when we stepped in and were seated near the fountain, it was a delight. The menu favorites were the wood oven roasted blue prawns and the halibut. That said, the linguine lobster was good but not extraordinary and the crab cakes were lacking in flavor. Overall, a good dining experience.

This is truly one of the best restaurants I’ve ever been to! We ordered two appetizers, two main courses, drinks, and dessert — and every single dish was absolutely delicious. A special mention to our wonderful server, Sabine, and the entire team — everyone was incredibly kind, attentive, and made us feel so welcome. The service here is exceptional. Of course, the highlight was the stunning fountain view! When we arrived, the table by the fountains wasn’t available, but the staff went out of their way to accommodate us and moved us as soon as one opened up. Their thoughtfulness made our celebration unforgettable. Thank you for an amazing experience — we can’t wait to come back!

We visited Spago for dinner during our stay at the Bellagio. It was fantastic. We had the bread board for appetizer, and we split a steamed halibut entree because we have smaller appetites. That left us room for the spiked lemon dessert. The bread board was delicious. Light, with a great roasted pepper dip. The halibut was perfectly cooked with great Asian veggies. And my wife declared e spiked lemon dessert "heaven on a plate".

We had a business dinner here and it was a great place for this type of dinner. The food was prepared well and had good flavor. The service was great, I wish I remembered our servers name. Apps were great, the pasta tasted great and the dessert completed the greatness trifecta! We had a seat on the glass and had a great view of the fountain show, pretty cool experience with those views!

I booked a table as a surprise 25th anniversay meal for my wife, whilst visiting LA and Vegas from the UK. I recently dined in Spago Budapest and decided to book here after a positive experience. Upon arrival I handed a secret gift to the hostess, which was beautifully presented to my wife at the table with 2 glasses of champagne. Romero was our waiter, highest compliments to you for the attentive and thoughtful service you provided us throughout the evening. This was a very special and memorable evening dining on the Spago patio watching the Bellagio fountain. Fabulous food and wine. Compliments and thanks to the entire Spago team Thank you.

Spago has the best service and all delicious foods. I love that I can. see the Bellagio Dancing Fountain very close. I will definitely go back to this restaurant again. My waiter Ralph was amazing. Very friendly and fast service. Higher recommend to everyone.

We waited 45 minutes for our food, in a relatively quiet restaurant on a Tuesday morning. I ordered the avocado toast, and received the saddest excuse for avocado toast I’ve ever seen in my life. Dry bread, with sliced tomatoes, some carrots, and sliced avocados on top. The piece on the left was the fully assembled presentation, while the one on the right was my dissection attempt to see if the bread was even buttered. Nope. Come on guys. Do better. This is a sad excuse for food. Don’t waste your time (or your money) here. My boyfriend ordered the Ham & Cheese omelette, and it was subpar. Nothing to write home about.

What a beau place for brunch. The service is spectacular and the food is fabulous. We thoroughly enjoyed our food. The huevos rancheros were perfectly prepared with delicious, balanced flavors. The bacon abocado omelette was delicious. The bacon was mixed in the eggs and had omelette was finished with cheese outside and avocado on top. We shared the croissant French toast. What a treat. Don’t miss it!!!

This was a great place to go for a late lunch for someone who has celiac and needs to be gluten free. They could seat us later in the day when other things were not open. For the surrounding business this was not terrible expensive. Service was a tad slow but also we were exactly in a rush. There is a nice view of the pool too. Can sit outside when it’s nice. I recommend the Asian chicken salad it was great.

I highly recommend reservations! The cafe is beautifully decorated. There is outdoor seating with views of the pool and indoor seating. The cinnamon roll was delicious! I loved the presentation!!! It was flavorful and gooey! Our waiter was outstanding!!! Very attentive and friendly. So many menu options for brunch.

We had breakfast at Terrace Pointe Café at the Wynn Las Vegas. They serve breakfast all day, which is convenient for a late start. We ordered the traditional pancakes and the three eggs any style. Overall, the food was okay but not particularly delicious. The bacon was overcooked and didn’t taste good at all, while the pancakes were just all right. Service was fine, and portions were huge — we ended up leaving most of the food behind. Not a bad experience, but we didn’t return for breakfast again and instead found another great spot called Jardin.

Terrace Point Café is always a great place for breakfast or brunch. We love the small patio with the view on the pool, the service is always very friendly - and the dishes and cocktails are delicious!

My gfs and I went 2 days in a row for breakfast / brunch. I had a dirty chai latte both times with oat milk and it was delicious! The first day I had the vegan chicken and waffles. It was good, but I found the waffles themselves a little bland and not very soft (and a little cold so the butter didn’t melt) and the chicken missing flavour as well. It does come with vegan butter, maple syrup and a spicy sauce. The spicy sauce was a spicy but again, lacked the flavour I was looking for. Overall a decent meal. The second day I had the vegan huevos rancheros and added corn tortillas on the side. This dish was absolutely delicious. Full of flavour and I would definitely have over and over again. The service was perfection and the setting is beautiful. I would go back for sure!!

Food was pretty good and we had great service as well. We had a reservation and was seated right away. The waffle was delicious but extremely dense. It's a really big portion and can definitely share with someone. Drinks were delicious as well. I will definitely be back.

The young lady who greeted me I wish she could have been our server. But, we got someone else. 🤐 The manager was extremely nice and helpful. And our server was ok. But I still tipped her 25%. This was my first time at this location. I ordered the Kokomo sandwich with with fries and a mango sweet tea. And my friend had a margarita! She wasn't hungry! 🤣😂😅 The food is always hot, fresh and delicious!👍🏾👍🏾

Yooooooooo‼️‼️‼️ This is the BEST breakfast place EVER!!! Portions are massive AND service is 10/10. Definitely will leave with leftovers for days. Featured: country fried steak w/ eggs fried hard with pepper jack cheese. Side of pancakes Sun-dried tomato and feta scramble with fried potatoes

food is very average. honestly nothing worth coming here for especially to walk all the way down and past Fremont. you would be better off spending a couple more dollars to have some even good breakfast. smells weird on the inside. jam tastes off and weird and is very oddly bright pink. my eggs and toast did not come hot which was weird bc we did get our food fast. okay service.

The biggest breakfast plates I have ever seen! If you are looking for a great breakfast that's moderately prices with more than enough food to share, you have to visit Hash a Go Go while in Vegas. All of the food was really tasty and more than enough to get full for most of the day.

The food was good and the portions are so big. The waiter time was not very long at all. We had plenty of food to eat later.

Tiffany Owen was our server and she was AWESOME! Very personable and attentive. The portion sizes were huge, so if you want big bang for your buck- this is the place to go! Food was cooked perfectly. Will definitely go again while on our vacation.

La Cave's weekend brunch at the Wynn is a unique and delightful experience. Instead of a traditional buffet, a continuous parade of delicious dishes is served to you butler-style. For a set price of $54 per adult, you get a 90-minute culinary journey where you can savor as much as you like. The experience starts strong, and the food just keeps coming. I began my meal with an Espresso Martini—a great choice! Soon after, they brought out the Baked Potato Tater Tots, a decadent delight loaded with bacon, sour cream, mozzarella, and brown gravy. You'll find dish after dish of fantastic options, from sliders and chicken wings to mouthwatering grits. The truffle mushroom grits, made with pecorino and truffle oil, are absolutely heavenly. The meal also features perfectly crispy bacon and super tasty chicken sausage links. For those with a sweet tooth, La Cave has you covered. The cream cheese pancakes with ube jam and whipped cream are a standout dessert that you won't want to miss. Another highlight was the Filet Mignon Eggs Benedict, which was incredibly tender and flavorful. For something lighter, the Heart of Palm Artichoke Salad was a refreshing and bright combination of white beans, garbanzo beans, and avocado, all topped with an ice wine vinaigrette. With a spectacular view of the pools and grounds at the Wynn, La Cave’s weekend brunch truly delivers a memorable and delicious meal.

We came here for dinner and everyone found something on the menu they liked. We ate a wide variety of things on the menu and everything was very good. Our group also got cocktails and they were also very good ! I highly recommend this place.

Located inside the Wynn Las Vegas Hotel and Casino, La Cave Wine and Food Hideaway is a swanky spot dishing out tapas style entrees. The pizzas were large but everything else was small. The Cave has a little for everyone where the bar area was nice and accommodating while the other rooms were quiet and quaint. They also had a large table for big parties. Wine was also very tasty! A must if you’re at the Wynn! 🎰

Ten out of five! Food is incredible and the cocktails are out of this world! Small plates/tapas style to share. Great view of the pool and Sphere. Richie rocks, as does Kalven.

Came for the all u can eat brunch and was pretty disappointed. Not sure what I was expecting, but we tried almost everything on the menu, and it was very mediocre. Nothing served was anything I would ever want again. The server was nice but also felt like there was a lack of attentiveness when it came to making sure we were all taken care of at our table. They give you 90 minutes to eat, and there was a window of almost 25-30 minutes where we were just sitting there waiting for something good to come out. The small burgers were some of the most unflavorful unseasoned dry burgers i have ever attempted to eat. (Took one bite and put it to the side). Short rib hash was extremely greasy, salty, and unenjoyable. The filet mignon eggs Benedict was what I was most excited for, and it was very lackluster. Best thing I had was the one bite avocado crustini and when I asked for another one they didn't have them ready and it wasn't until over an hour into the service that we were offered anything from the "pantry" portion of the menu. The ube cream cheese pancakes and the truffle mushroom grits were slightly above average. I would save your money and go to litterally any place else. I dont drink but feel like it might be worth it to get the bottomless drinks and just skip on the food for brunch. Had a decent view of outside from the table. Worst dining experience I have had in vegas on this trip definitely will not be back.

La cave at The Wynn was nice for a simple brunch. The food was good , served butler style, but there could have been more options with some meat. Over all tasty and friendly staff.

Brunch butler service was impeccable, food was delicious and the view by the window looking over the pool was relaxing, overall 10/10! $54 per adult as of 9/7/25

Well the meals were excellent but the prices were very high, even by Vegas standards. Located on the promenade level at Aria, the restaurant is tucked into a corridor ending at the conjunction of three of the resorts premier restaurants. Nice European decor, a little dark but bar music is muted and the main dining area has very little noise and it’s easy to converse and eavesdrop. The menu is small and there is little for vegans and vegetarians. Service was spot on and the restaurant was not very busy for our early dinner, so food came quickly. The warm baguette was very nice albeit a little on the sourdough side. Wines and beers are well represented and there were a few desserts but not a lot of choice. Parking as part of the Aria resort is plentiful. Not a good fit for children but access and seating is fine for the mobility challenged. Overall we give it four Google stars and three and one/half clams on the coveted Five Quahog Rating Scale.

It’s been a min since we last came here but at that time brunch was pretty decent. We ordered escargot, French toast, and chocolate macaron. We ordered another item but it’s no longer on the current menu. The escargot was okay, pretty puffy until you dig in. I did wish there was more filling inside for the price. The French toast was delicious. It was huge so it’s big enough to share. I liked the almond brittle with the French toast and vanilla mascarpone. It helped balance the flavors. The chocolate macaron was definitely very shareable. You can easily split this with like 2-3 people. It was sweet but not as rich as Dubai chocolate. Service was good. Prices are of course expensive. You do get good size portions for some of the items.

Came for the brunch - there was love sax player which was really lovely. French toast was the best. Drinks were also really fresh. Didn’t like the breakfast sausage, tasted more like a ground beef than pork. The server did say that it was pork but still, didn’t taste like it to us. Everything was fresh and the crepes were some of the best we have had.

We had reservations for a party of 8. People loved the French Onion Soup and Roasted Chicken. One member of our group is gluten free and he was able to safely eat almost a everything from the menu. The pork chops were dryer than we preferred. We were celebrating birthdays and were given complimentary dessert which was delicious. The menu is pretty limited which is why I might not return.

They said this was the best brunch in Vegas and it did not disappoint. Everything was cooked to perfection. The French toast was phenomenal, the omelet was perfection and our server Benny was so sweet, fun, and personable. Such an enjoyable experience for my husband’s birthday. Also, the expression martini sounds plain but go for it. The expresso was so rich with the perfect amount of sweetness.

Incredible restaurant with amazing food. I tried escargot for the first time and I was shocked how good it was. I expected a rubbery texture, but they were tender and drenched in butter and herbs, with a earthy taste. The steak and lobster were cooked to melt in your mouth perfection. If you have a martini, you WILL want another! Everything was delicious, the atmosphere was elegant, and the staff was very attentive and kind. Absolutely wonderful experience!

They made celebrating our special occasion an absolute 10! Wonderful service, food delicious and ambience on point. We loved our experience do much we want back w days later for dinner and got the Beef Wellington w/ Mac & cheese and it was Divine! There was live music that day. Did need to speak louder to hear eachother but it wasn't horrible. I just luv luv

Just got back home from a nice meal, and I'm happy to give this place five stars. First off, not bad at all for the price. With tip, my wife and I spent only $40, and that included my wife's flight of flavored mimosas (which was only $10)! Can't beat that with a stick. You walk it, order from the board at the front, get your number, and then just find a seat. When they brought out our order, I was impressed with the portion size. My wife got the Avalon crepe (Sauteed Buttered Pears, Goat Cheese, Candied Walnuts, Honey) and was extremely happy. They pears were definitely not from some year-old can. They had a little crispness to them. I got The Greek (Grilled Chicken, Spinach, Feta Cheese, Tzatziki Yogul, Kalamata Olives, Red Onions, Tomato). Definitely delicious, and you could taste each individual item in there. That's freshness! The place is chill with a few nice pieces of artwork. The ceiling is painted as a sky and reminded me a bit of the food court area at The Venetian. Staff is super-friendly. The owner even took a minute to chat with us. We chose to eat inside, but there's plenty of outdoor seating, too. All in all, definitely recommend.

ABSOLUTELY delicious and so much I couldn't finish it 😋 My husband had no problem finishing his. We are Definitely coming back. So many options to choose from

Incredible variety of sweet and savory, incredibly accommodating (got the reuben but with mushrooms instead of meat). The mimosa flights were yummy (get the guava, can ask for mango less sweet). Service, excellent 10/10. Helped bag up my items, great conversation. Enough seating for business. Price is awesome for the amount and flavor of food. Have leftovers. I would go here all the time if I lived here.

THIS IS A NEW FAVORITE!!! My boyfriend and I got breakfast here yesterday and were SO a obsessed with it we came again today. We live in Idaho and are heading back today, but we decided to not get an early start just so that we could come here one more time! LOVE the rosarito

I love this place, they have a plethora of crêpes to choose from and the fact that they have gluten-free is incredible! Definitely excited to come back and try more crêpes. The salad that came with it was pretty great! And the service was top-notch, the lady that took my order was so nice I’ll come back just to see her again!

We heard from our family in Indiana to try this place! We are on our Honeymoon and were headed out but couldn’t leave without trying! It really did meet our Expectation and more!! PHENOMENAL!! We got the Monterey Crepe and the Lemon berry dream!! I’m a salt eater and I felt every bite was perfectly seasoned to where I didn’t even need to add salt! The sweet crepe melt in your mouth! It was a lot of food and we scraped our plates lol highly recommend! Staff and owners super friendly and environment super clean! Thank you for a great experience!

Was able to try a sweet and a savory crepe. Got the bbq crepe which was super delicious! I could easily eat the meat by itself. Came with a side of coleslaw which was just ok. The berry crepe was also really good. I didnt like that the filling was clumped in some places. I also felt like it needed something crunchy inside like a graham cracker, biscoff cookie or something would have been a great addition. The mimosa flight was delicious. They have free infused water stations. Superb price and portion with two crepes and a mimosa flight being well under $40. The staff was great and attentive. Indoor and outdoor seating available, seemed to get pretty busy. Would return and recommend.

I recently had the pleasure of ordering my wedding cake from Freed's in Las Vegas, and I couldn't be happier with the result! As a wedding cake, this was an extremely trusted choice. The cake was absolutely stunning, exceeding all my expectations, and it tasted absolutely amazing. It was one of the best chocolate cakes I've ever had, and the icing was delicious. The design was perfect, they took a custom design from a different cake and switched things around for mine. The macaroons and strawberries they added made it absolutely amazing. It was a heart-shaped, Vegas-themed cake, but it didn't look tacky at all, it was extremely classy and timeless. They worked with me all the way from halfway across the country, and my delivery was on time. Every detail was perfect! Working with Kennedy was a dream. She was professional, kind, and incredibly helpful throughout the entire process. I highly recommend Freed's for any special occasion!

I ordered a cake for my husband's promotion. It looked exactly how I imagined it and tasted great. Everybody on the phone and in the store was super friendly and most importantly, my husband loved the cake as well! We will definitely order cakes from Freed's again!

We eloped in Vegas and had no idea what our cake would be. It ended up being a vanilla Freed's cake and it was truly the best cake we've had! I would order one to be shipped to Chicago if I could! It's a week later and we're still talking about how delicious and beautiful it was! It’s my new favorite cake!

This is a wonderful bakery. The customers service is very friendly and can answer any questions you might have. The pricing is quite fair. They have everything you could want from a bakery and if they don't they could make it. Also get the cream puff! I will be going back here for all my bakery needs! Thank you Freed's!

Recently went to Vegas for the first time with my wife and we had to stop in at the famous Freed’s Bakery. Did not disappoint! We got a variety of things and each one, divine. We had the pleasure of interacting with a lot of the staff and everyone was so incredibly nice and pleasant. My favorite was the peanut butter cheesecake and my wife’s- the strawberry shortcake. If you’re visiting Vegas you have to make a stop at Freed’s and for the locals? You are all spoiled. Thank you again to the Freed’s team!

Was coming to Vegas from Maryland for a 50th birthday party and wanted to have it delivered to the restaurant where the event was being held. Customer service in ordering, the delivery of the cake and most importantly the appearance and taste was outstanding. If you need dessert highly recommend!!!!

Hands down, these are the best cookies in town! The pecan cookie and almond shortbread cookie are delicious. I can only imagine how the cake tastes! We will be back. :)

Food was great, Quick service and Seated quickly. However if you come closer to lunch expect a wait. Pancakes were so good by themselves. I ordered an omelet with sausage and it wasn't traditional sausage, it was like cut up sausage and while it had good flavor it was surprisingly spicy which I was not warned about. Now I'm a fan of spicy food but I didn't like the level of spice this sausage had. So beware if you don't like spicy sausage. Plenty of food too! Overall a great experience. If I'm ever back in Vegas, I'd come back.

Just got off the plane from a red eye from the 808. Been hearing about this place so we decided to check it out. I gotta say we got there at the perfect time because when we left we heard it was a half hour wait and lots of people waiting outside. I'm thinking because it was a Sunday. We were seated and greated by a drink server and we got our coffee and water right away. Waitress was great. The staff their is so friendly. It has that family feeling there. The food was very good. They give a lot too. Better come hungry 😋

Wasn’t sure what to expect at this restaurant, but ended up pleasantly surprised. The wait time was under ten minutes and I got seated at a comfortable booth with one other person. The waitress was very attentive. The menu is huge, but I ordered breakfast. My friend and I both ordered Chilaquiles. I ordered the vegetarian and she ordered the steak. We both got a blueberry and plain pancake on the side. Mimosas were our drink of choice. Didn’t have to wait long for the drinks or the food. Everything was hot and tasted fresh. Great vibe here and I would definitely return. I love the “mom and pop” feel of the place.

During our trip to Las Vegas, we chose this place for breakfast after reading the reviews — and it was absolutely amazing! I highly recommend it. When we arrived, we didn’t have a reservation, so they put us on the waitlist and told us it would be about a 20-minute wait. We mentioned that we were happy to sit at the bar, and since there were seats available, they took us right away — no waiting at all. We started with water and black coffee, then ordered the spinach omelet and the California omelet, with pancakes as a side. I usually have a big appetite, but I couldn’t finish the pancakes because the portions were huge. My spinach omelet had a slight bitterness, probably from the spinach, so I could take a tiny point off for that — but everything else was just perfect. If you’re visiting as a tourist, I definitely recommend trying this place!

Oh goodness this place is good! We aren’t from Vegas and drive by this restaurant and decided to give it a try, we were not disappointed at all! The service was amazing! The food was so delicious! The vibe was perfect!! We order the little boy blue, eggs Benedict, chocolate chip pancake, and a side of the biscuits and gravy! Everything was delicious! Clean restaurant!!

Awesome food and great service! The busy kitchen staff dish out large servings at a frantic pace. This local favorite is sure please. Even your most critical type-A personality family members will love Blueberry Hill!

If your not hungry this ain't the place for you! More than I could possibly eat and it was great. Really good pancakes, good gravy, I'm sure the chilli in the omelette was made in house. 4 of us ate and all loved it. It's a down home place like you'd have seen years ago and the staff completed the atmosphere. Great service and attendance by all.

I’ve noticed that the menu at this restaurant has changed a bit compared to last year. Some of the dishes I ordered previously are no longer available, which was a little disappointing. However, I actually appreciate how they switch things up—it keeps the dining experience fresh and prevents it from getting boring. The food here is decent. While I haven’t found a favorite dish yet, everything I’ve tried has been enjoyable enough. The service is consistently good; I haven’t had any issues with it so far. If you’re someone who likes trying new things and doesn’t mind a menu that evolves over time, this place is definitely worth checking out. It’s a fun place for a fresh dining experience.

My experience here was excellent! Our server Ula was the best! Her attitude was excellent. She was pleasant informative patient. She truly elevated my experience. The food was great and definitely brought the spice! This was a great start to my girls weekend in Las Vegas!

Solid place for Latin American food. We go the paisa bowl, fish taco, birria tacos, chicken tacos - all were good. The avocado toast was perfect. Their mocktails were a bit diluted and needed more punch. Overall a good spot.

We had the most wonderful experience at CHICA! We were a party of four adults and one child and we visited on a Saturday evening to celebrate a birthday. Food & Menu The menu wasn’t extensive but every single thing we ate was delicious! Flavors, temperatures, textures, and cooks were executed perfectly in all of our dishes. Not only was the food spectacular but it was a menu full of culinary surprises. My Mezcal flight came with a side of delicious roasted crickets - yes crickets! The wine and cocktail menu were really impressive. You don’t often think of wine and Latin food together but the pairings and options were very well thought out. If you enjoy food as an experience, you’ll love CHICA! Service Chad was our server and he was fabulous. He was knowledgeable and had wonderful suggestions throughout the meal. Some members of our party were late and we ordered at different times, yet miraculously, we got our dinner at the same time and temperatures were perfect! It was very impressive and telling of an excellent team effort with the kitchen and service staff. Ambiance The vibes are immaculate. The decor, seating arrangements, bar and wine display make for a worthy setting for a fabulous evening in Las Vegas. Entertainment On the evening we visited, dancers, conga players, and a DJ were all on to liven up the experience. It really enhanced the meal to enjoy Latin music and dance! Final thoughts If you love food and how it makes you feel, go to CHICA! It was the best birthday dinner I’ve ever had!

My husband ate here our last night in Vegas and glad we had time for it. Our waitress, Karena, was joyful and sweet. The other staff were also nice and unfortunately did not get their names but raved about them as well as the food to the manager, Rachel, who was also very kind. I got the quinoa taco salad and my husband got the prime ribeye. His steak was so good it made his top 10 at number 2 (this is a top 10 of steaks tried all over during our travels!). He loved the lomo sauce and hopes to be able to make something similar. The restaurant is gorgeous as well. Can't wait to go back and try their flaming skull dessert!

Fantastic 32nd Anniversary dinner on Friday - Sierra S was our server. Excellent service..This is my 3rd time to Chica and we flew in just for dinner. Food was excellent from the Lobster Ceviche to American Wagyu NY.. Everything was perfect! We will be back again!

Everything about our brunch at Chica was exceptional! Service was extremely friendly, attentive, and always punctual without ever being intrusive. Brunch items were all delicious and cooked to perfection. Coffee and fresh juices which were needed after a long evening, tied it all together nicely!

Visited Tableau during my stay at Wynn twice, once for breakfast and once for brunch. In both stays all the drinks were amazing, really recommend the chai smoothie, breakfast was great (biscuit & gravy is BOMB af) but the brunch food was a total miss. The burger I got was bland and on the dryer side. Tasted nothing but the egg. Both the burger and the steak had a bitter burnt taste to it. Given the price point, and that this is a restaurant at Wynn, I definitely expected a lot more than this. The brunch would be a 1.5/5, breakfast is a solid 4.5/5. Roy is an amazing staff member! Shoutout to them for being compassionate, friendly and great service throughout. Overall I'd definitely visit for the breakfast menu and the drink, but not for brunch. Not sure if the other items on the menu are just hit or miss at this point though. Shame for a restaurant with such a great vibe and view around it!

An unforgettable brunch experience! Our visit to Tableau was exceptional from start to finish. Making a reservation was quick and pleasant, setting the tone for the outstanding service we received throughout the meal. The staff was attentive, warm, and professional—truly elevating the entire experience. The food was absolutely phenomenal. We highly recommend the Tableau Breakfast, a thoughtfully curated experience that begins with a beautiful basket of fresh, flaky pastries, your choice of delicious fresh juice, and perfectly brewed coffee. It’s then followed by a generous and flavorful breakfast plate that exceeded our expectations. We also tried the steak and eggs, and wow—it did not disappoint! My husband declared it the #1 steak and eggs on the Las Vegas Strip and he’s not easy to impress! Tableau is a hidden gem, and we will definitely be coming back. A must-visit for anyone seeking a top-tier brunch in Las Vegas!

I’ve been going to Vegas for years and I eat here at least once every single time I come. I was in town for 4 days and ate here twice. The food is over the top amazing. The atmosphere is awesome and the service is always great. The pictures are of their Tableau breakfast. Not only does it come with a side bun/Pastry to start with, Then you get your eggs, toast, hash, brown, and choice of meat. Then you get some pastries, which I had to go. All of it amazing and yummy!! I would highly recommend this place!!

I went to Tableau for my birthday brunch and had a wonderful experience. Our server, Angel, was amazing , he was attentive, kind, and truly made the meal special. The food, drinks, and atmosphere were excellent. Everything was perfect, and I truly enjoyed my time there.

Located at the base of the tower suite elevators in the Wynn hotel, we ate here for breakfast all 3 mornings of our stay. Reservations book up pretty far out and unless you are an early bird I would recommend booking in advance. We made mid morning reservations but ended up waking up pretty early and going down for breakfast around 7:45 both mornings. The restaurant was pretty quiet at that time so they were able to seat us early. Service both morning was friendly and efficient with our food and coffee orders coming out pretty swiftly. We thoroughly enjoyed the yogurt granola parfait, açaí bowl and avocado toast, and they made me a perfect nonfat dry cappuccino. On our last morning we didn’t have time to dine in so I went down at 7am when they opened and was able to place a to go order. I was skeptical about Tableau based on the super mixed reviews online but we really enjoyed it and I would fully recommend it to friends.

Wonderful experience! Came here alone, and I was treated like a princess! I didn’t like the first latte I ordered and they immediately changed it for me. Omelet was very tasty and salad was so fresh. The server even gave me some bread to go. Will definitely come back next time I’m in town!

Overall very nice experience. Classy restaurant with great service as you'd come to expect in the Wynn. More on the pricey side but definitely not one where you leave underwhelmed. All the food we got was really good, nothing amazing but also nothing we didn't like. We did the bottomless drinks option which was great, get the Melon Sangria, it won't disappoint!

We'd been wanting to experience Esther's for a while now, finally got the chance for our anniversary. Very cool vibe and quite busy especially for a Thursday night...reservations are a must. Seated us at a table for 4 so the extra room was nice. Delicious Italian Sauvignon Blanc and Lucca HEDL beer for drinks. Shared the butter lettuce salad which was maybe the highlight of the meal. Wife ordered Fig Pizza, perhaps the reason only 4 stars, pizza was undercooked in the middle, I ordered the Agnolotti which was superb. Looking forward to a return visit. Great service, food and drink.

This Review is for a visit on Saturday 9/27/25. We heard a lot of good things about this restaurant, and were excited to try it . We made a reservation for 4 during peak dinner hours on a weekend . The restaurant was extremely busy , but we were still seated in short time . Our waiter Eric was very nice and made a few suggestions off the menu . He also pointed out that the menu is seasonal and many items can change throughout the year . Our table started out with the house made sourdough bread and 3 spreads . The price does seem to be high for bread , but it’s worth it . The fresh bread was so good complimented by the three spreads we chose . Before the main courses , our server Eric returned to our table asking if we wanted a Margherita pizza that was sent to another table in error . We gladly accepted and loved it . Everything about the pizza was flavorful and we almost re ordered it was so good . Our table each chose a different item for the main course . The highlight of the dinner for me was the pork chop . Surprisingly tender for the cut , while not being dried out . It also had slightly crispy and charred ends which gave it extra flavor . The drinks were very good at dinner, but they were even better at the upstairs bar.. Our party of four became 7 when we met up with a few friends who were also in the Arts District area . The bartender Ashton appeared to be closing up , and began to leave . Ashton insisted we stay , and made some amazing drinks ! We each had two drinks and enjoyed our conversations with Ashton and and another bartender Sarah . Extra points to Ashton for her love of Malört . We loved our visit and look forward to another visit very soon ! Thanks to all who made this night a great one!

Absolutely fantastic restaurant with a great vibe. Cocktails are amazing. The working title is such a fun cocktail, with the fragrance of a Lemon Drop candy and refreshing flavor, I definitely recommend. The MALLOREDDUS was fantastic as well and packed full of flavors. I will note, this dish is quite spicy so be aware, if you do not like spicy food. Overall, great experience and would come back again and again if I were local.

We had an amazing time celebrating a Birthday Dinner here. We had Kasey as our server and she was phenomenal.. She briefly went over the menu and offered some amazing options. She was very attentive and talked about some history about the restaurant and food. Loved her energy. Food was great as always.

Food was delicious! Compliments goes to the chef, but service was lacking and we were near the front so hard to miss us by the register but our water was never refilled so it was a bit hard to enjoy the carb heavy lunch with no water. Also, the atmosphere was lively but our tables were so close that we practically were in other people’s conversations and they kept looking at us. Kinda hard to network or host business lunch here but great food if you ever want pasta in Arts District. Paying for parking does suck though, service and wait staff could use more training.

This beautiful restaurant is located right at the edge of the arts district in Las Vegas, making it a perfect way to start a nice Saturday exploring a really cool part of the city off of the Strip. My husband and I enjoyed brunch here during our Vegas vacation. We made a reservation through their website and were seated almost immediately. We ordered the tomato and ricotta toast to share first, and I seriously took one bite and died of pure joy. The basil ricotta alone is just the dreamiest, creamiest work of art, and I miss it already. I ordered the spaghetti pomodoro as my entree, and the server asked if I wanted a side of meatballs. I'd heard good things about the meatballs in particular, so I happily said yes. First of all, the meatballs are worth writing home about. I received 3-4 meatballs (I honestly don't remember how many now) in a little pan with coating of marinara sauce. They were tender and moist and so beautifully flavorful. The spaghetti was delicious and creamy. When I say it melted in my mouth, I don't mean that it was overcooked. It just had the right amount of sauciness and tenderness to feel melty in the best possible way. I don't always love spaghetti noodles, but this was clearly fresh pasta, and I absolutely loved it. I wish I could go back to this restaurant to keep trying things, because there were multiple items on the menu that I was curious about, and I only got to experience brunch. I hope I can get there on a return trip someday.

came on a monday and was pleasantly surprised to see it not dead. perfect amount of people. our waitress jackie was so sweet and informative. we were celebrating our 2nd wedding anniversary and were gifted a glass of champagna or sparkling white wine — how incredibly thoughtful!! both drinks, pasta, and appetizers we got were DELICIOUS without breaking the bank. it’s only our second time here, and we NEED to come back more often.

Catch Us Raving About Catch! 🎉🍣🍸 Okay, WOW. Catch Las Vegas completely blew us away! From the moment we sat down, the vibe was immaculate and the service? Next-level amazing. Our server, Roger, was an absolute gem—friendly, thoughtful, and totally on point with the menu recs (seriously, thank you!!). They made us feel welcome right away and set the tone for what turned into a perfect night. Let’s talk about the cocktails—gorgeous and delicious. Then came the food… and we’re still dreaming about it. The fried rice was insanely good, the sushi roll was fresh and flavorful, and the wedge salad? Shockingly craveable. Who knew a salad could be that exciting?! Everything felt special without being over the top—just fun, fabulous, and seriously delicious. Catch is 100% a must-visit, and we already can’t wait to come back. ✨🍽️💫

Great ambiance and service. First time eating at Catch and went twice during a work event. Seafood is top notch and fresh. Tuna was delicious. Sliced steak was moist and flavorful. Only knock was the Brussels sprouts side. It was too acidic with the vinegar. While not cheap, it was very respectable in pricing compared to other restaurants. Had a party of 8 with dinner and cocktails for around $850. Can’t wait to go back next time in Vegas.

I had an incredible dining experience at Catch! From start to finish, everything exceeded my expectations. The atmosphere was lively yet comfortable, the food was fresh and beautifully presented, and every dish we tried was absolutely delicious. What truly made the evening stand out was our server, Seth S. He was amazing—friendly, professional, and extremely attentive without ever being overbearing. He anticipated our needs, checked in at the perfect times, and made thoughtful recommendations that we loved. It’s rare to find service that feels so genuine and effortless, and Seth absolutely elevated our night. Overall, Catch is a restaurant I’ll be recommending to friends and family. Between the fantastic food, vibrant setting, and first-class service, it’s a place I’ll definitely return to again and again. Huge thanks to Seth for making the evening memorable! Here are some photos of the meal:

Amazing food, even better accommodations! Just the right level of vegas, perfect for a first night. Beautiful entrance, but nothing too intense, so you can relax and focus on eating. Nice vibe inside, music was a bit loud though, but to be expected here. The service was excellent. Our server, Roger, was amazing in accommodating for a gluten allergy, making recommendations and reassuring everything would be safe to eat. The drinks were amazing, if you get a certain cocktail you even get to keep the flask which is cool. All of the food was great, however, the sides were what made it. Appetizers were brilliant. Edamame perfect, peppers were fabulous too. The rice was surprisingly brilliant, but the cauliflower still managed to top it. They even made it gluten free which is awesome!! Whilst the sides were great, the food was also fabulous. As a vegetarian I’d recommend the rolls over a salad, but both are good options. The fish eaters reported to be very very happy with their dishes. Finally, the chocolate cake was a great way to round it off, and they easily made that gluten free. Overall, I’ll definitely keep this on my list for when I’m back in Vegas! I’m hoping every meal I have for the rest of my time here is just as good.

Catch at ARIA delivers a dazzling Vegas dining affair: globally influenced seafood, sushi, and steak in a lush, photogenic space. The Truffle Sashimi and Catch Roll are standouts; service is attentive, though soirées come at steep prices. Expect energy, flair, and very Instagram-friendly decor.

Service was amazing! Everyone was attentive and genuine. Our server, Edward, was especially pleasant. The food was delicious, however more on the heavier/saltier side with the saucy dishes.

The food was outstanding, with fresh seafood and expertly prepared dishes. But what really stole the show was the ambiance - the interior design was sleek and modern, and the front entrance is truly Instagram-worthy. The service was top-notch too! Highly recommend for a special occasion or night out in Vegas. It is a little bit on the pricey side.

First time here and it definitely won’t be the last. The vibe is cozy and kinda nostalgic with all the bear carvings and wood benches—feels like a cabin-style diner that actually cares about its food. I got the steak and eggs—steak was juicy, eggs cooked just how I like ’em, and the potatoes were golden and crispy. Simple, no nonsense, and it hit the spot. Also tried the French toast—fluffy, buttery, just the right amount of sweetness. Syrup on the side in two little cups made it perfect for dipping or drowning, whatever you’re into. The waffle with strawberries and whipped cream was straight-up dessert for breakfast. Crunchy outside, soft inside, loaded with fresh fruit and cream. Can’t go wrong. Coffee was hot, strong, and came in one of those classic diner mugs. Just what you want to wash everything down. Service was friendly, fast, and on point. If you’re hungry and want something hearty without the fluff, this is the place. Definitely recommend it.

Always a pleasure eating at the Black Bear Diner! First time in this location. Food is always served warm and delicious. Vanesa our server was very attentive and friendly. There was a slight inconvenience and she acknowledged, apologized, and took care of it right away.

We were fresh off the plane arriving in Las Vegas and were almost near "hangry" level when we arrived to this Black Bear Diner location. The host was just okay, she could've been more welcoming and friendly, especially since this was our first time there, but I digress. We were seated promptly and Elva came very soon after, introduced herself and took our drink orders. She turned the experience around quickly. She was personable, friendly and very knowledgeable about the menu offerings. We bombarded her with questions and she took it all in stride with great patience. Offering excellent suggestions based on the information we gave her about our preferences. My husband ordered the New York Steak and Eggs (fruit/wheat toast) and I ordered the Original Scrambowl (homemade biscuit/sausage gravy on the side) with all bacon. They cook everything fresh to order and it was definitely worth waiting for. My husband's steak was prepared just the way he likes and it included three eggs which was music to his "protein loving" ears. My food was equally as delightful. I enjoyed the spiciness and ooey gooey goodness of the cheese in the Scrambowl. The only thing I'd modify next time is add avocado 🥑 and maybe try it with extra crispy hash browns for a different texture experience instead of the country red potatoes. We also ordered fresh orange juice which was good. Overall, I thought we received great value for our money. The portions of everything were pretty large to huge. Elva came to check on us frequently and was very attentive. The menu has plenty of offerings and they serve breakfast all day - which if you like breakfast for dinner, like me - then why not?!? Come and check this place out. There's plenty of seating options and they turn the tables quickly, so I can't imagine there's many times were customers wait long to dine. They also have outdoor seating options for your dining pleasure. Be sure to ask for Elva, take care of her and tell her "hello" from us. Until next time and you're welcome! ✌🏼

Ah LOVE this place! Usually come for breakfast here - but needed some quick dinner this time… and what do ya know? They don’t disappoint 💫✨ - Although they were short staffed.. service was still great! Food is always good! And sometimes they have some goodies that you can take for souvenirs!

Waiter was super friendly. Food was good. Coffee cup never went less than half. Loved that . The waiter also brought out a bowl of our choice of coffee creamer, which was really nice touch

First time at this location, thought I’d give it a try ordered the biscuits and gravy. The biscuits were dry not as moist as I would like even with the gravy on top. It was still dry. Eggs were OK. The hashbrowns were OK. The ham steak was much smaller than I thought. I wouldn’t say this was a great value, but it was OK.

The best restaurant we visited in Las Vegas! Delicious home cooked dinner items. Our group ordered turkey dinner, meatloaf, chicken pot pie, and country fried steak. All the sides were equally great - onion rings, clam chowder, red mashed potatoes, and salads. The cornbread was to die for. Portions were so large, we all needed to-go boxes. Outstanding and attentive service too.

Great spot to have breakfast, lunch or brunch with friends. We sat at the bar and had excellent service from the barista. Cute spot with great decor. Beautiful outdoor area for nice days. The food we got, the Latin Hash, and French toast with berries was very good. Only issue is the prices are a little steep for the portion received. But understandable because it is Vegas.

Unique menu and food combinations! ✨ We really enjoyed the steak & eggs plate! However, the chimichurri was mostly cilantro and very thick. It was more of a meat rub, than a sauce. They seem to be know for the empanadas, but the ones we ordered were on the dryer side. 3/5 ⭐️s for the food Can’t go wrong with an espresso martini.

Friendly service, lots of food options, great mimosas. The location is on Main St. so you might hear or see some interesting people. A lady was passing by yelling but other than that, it was nice to sit outside on the patio and it was overcast weather so it felt cool. The waitress was super friendly.

This cozy little spot offers a warm, intimate dining experience, good for a quick breakfast or brunch. While the space is limited and close parking requires a fee, the food makes up for the inconvenience. The French toast (ordered w/all topping on the side) was—golden, with just the right balance of sweetness and texture and comes without traditional breakfast items. Additionally to complete my order I order a la cart, The shredded beef was decent, I probably won’t order it again. The eggs were good even though they arrived minutes ahead of the main entrees. The squeezed orange juice, was bursting with natural flavor. Overall, a great place for a satisfying morning bite.

Outside patio is ideal when it’s pleasant weather. The coffee and plates are quite delicious and healthy. Servers are eficiente. It’s also a nice place to get to go coffee. Will come back

We decided to try this place since we've been told about it from a few people. And even though the empanadas were made very well and good. We had the variety option. And we had the yucca fries on the side. It was good. But due to this location and the day you go will determine on parking especially for locals. It was very tough to find parking. And the prices are a bit higher I'm not sure if it's the same for the other locations. But if I was to decide if I wanted to come here on an ongoing basis on the prices alone, that's probably not going to happen. Overall we weren't impressed. But it's not like I didn't have other things on the menu which I probably should have but I was satisfied after trying the empanadas that everyone talks about. They do have good taste and filling. But if you're a person who likes me I wouldn't get it. So who knows if I will be back, do I recommend it. Yes maybe if you've never tried it, but we're still trying to decide if we would go back not just because of the high prices but also because of the choices. 🤪

Excellent service from Ryan! I went in twice and he remembered me and my company. Very attentive & professional, and food was pretty filling but yummy! I had the OG Michelada which was not spicy, flavorful and perfect for day drinking with this 100 degree weather!🫠🤣 Coming back next time!

Amazing Experience! My son had a unique birthday wish this year. He was born on 12/12/12 and was celebrating his 12th birthday this December. All he wanted to do was visit the Lego Store and his favorite Las Vegas Restaurant, DW Bistro. So, I made arrangements to do so. Realizing this was such a special moment for our family, the owner and entire staff of DW Bistro went above and beyond to accommodate my requests and make the visit special. My son was greeted by name when he arrived. A special table had been reserved and to my son’s delight, happy birthday wishes and gifts were presented to him. He felt like a king! After having the most delicious meal, at precisely 12:12, the entire staff brought out a cake lit with 12 candles and sang “Happy Birthday”. My son had the biggest smile on his face and felt amazing! After a pretty rough year, the event almost made me cry. I cannot thank Bryce, his wonderful assistant, Lu, the head Chef Dalton, and all our amazing servers for making this day a moment we’ll never forget.

We came here for the food, which far exceeded our expectations, but the service was beyond anything I’ve experienced. The attention to detail and kindness came from each server at every moment.

Loved this spot so much and would definitely come back the next time I’m in Vegas!! We had a large group for a family’s member birthday and they were accommodating. The food was delicious, seasoned well, and it didn’t take long. The restaurant itself is beautiful; it has a bright upscale tropical vibe and with tasty drinks.

I I can understand why some people enjoy it, but it didn't quite suit my tastes. The staff was incredibly friendly and exuded a vibrant energy that set the tone for an upbeat themed brunch. The drinks were tasty, and overall, the food was decent. However, my choice, the red chili pork bowl, turned out to be a disappointment. While I'm not particularly picky, I found it lacking in flavor with only a hint of spice. Interestingly, a friend of mine even sent theirs back. The standout element of the meal was definitely the tortillas. Despite my experience with the food, I would still recommend stopping by. The establishment offered entertainment and had a lively atmosphere with music and permanent jewelry available. While these may be positive aspects for many, I personally didn't find the environment to my liking. Nevertheless, I appreciate that they provide something unique for their patrons.

Stopped by for weekend brunch and enjoyed some chilaquiles, quiche and carrot cake. Food was fantastic! Shame they are closing in April, so will be back a few more times before then. We’ve been coming to DW since they opened 12yrs ago. We love this place, food and service is always consistently good. Stand outs are the fried chicken waffles and the the chilaquiles. Awesome cocktails and happy hour too.

Can you say delicious! Everything we ordered was good, and even seeing the food on other tables made us want more. The Chilaquiles was super good and everything tasted very fresh. I am not a spice lover, but I was still able to eat this dish because the spice level was VERY mild. The Salmon Spinach DW Benedict tasted just as good as it looks. The staff were very attentive and more than kind. Be sure to check this place out!

From start to finish, the experience dining at DW Bistro was absolutely amazing. Bryce greeted everyone who entered the restaurant with a genuine, specific compliment, which I felt kicked brunch off with a great vibe. We started with the tequila tasting on the patio, which was a super fun experience. The DJ providing entertainment had a very creative, diverse, and awesome mix. The food itself was amazing. This was my first time visiting, and I just had to try as many things as possible. EVERY pastry in the pastry basket was amazing! The fried jerk chicken was crunchy and had a fantastic flavor to it while the waffles were just OK. The French toast was beautiful and delicious. The beef ribs were amazing. The bloody Mary had a nice kick to it. The old fashioned was tasty. We will definitely be back for more!

Rating: ★★★★☆ (4/5)👍 I recently dined at Bottiglia Cucina & Enoteca in Henderson, NV, and overall, it was a pleasant experience.🇮🇹 Service (★★★★★):👍👍 The service truly stood out. From the moment we arrived, the staff was warm, attentive, and professional. Our server was knowledgeable and offered helpful recommendations. Drinks were refilled without asking, and they checked in regularly to make sure everything was going well. The team made us feel welcome and taken care of throughout the evening. Atmosphere (★★★★☆):👍 The ambiance of the restaurant was elegant yet relaxed. The interior featured a beautiful blend of rustic charm and modern touches, with soft lighting, stylish decor, and a layout that felt both open and cozy. It was the kind of place that’s perfect for a casual night out or a special occasion. The music was at a good volume, allowing for easy conversation. Food (★★★☆☆):🤝 We ordered the Chicken Parmesan, which arrived hot and well-presented. The portion size was generous, and the pasta on the side was nicely cooked. However, the chicken lacked seasoning, and the breading was a bit soggy rather than crispy. The tomato sauce was fine but didn’t add much flavor. It wasn’t bad, just not as flavorful or memorable as I had hoped from an Italian restaurant of this caliber. Overall (★★★★☆): 👍 Bottiglia offers a lovely dining environment and some of the best service I’ve had in a while. While the Chicken Parmesan didn’t completely hit the mark, everything else made the experience worthwhile. I’d definitely consider coming back to try other dishes on the menu. If you’re in Henderson and looking for a spot with great service and atmosphere, this place is worth a visit. 📍 Located in Henderson, NV 🍽️ Ordered: Chicken Parmesan and more. 🕰️ Visit: Dinner, weekend ✅ Friendly staff ✅ Beautiful interior ✅ Plenty of seating ❌ Food could use stronger seasoning Highly recommend for the service and setting. Will return to explore more menu items! 🤗

This restaurant is inside green valley ranch casino. Bottiglia Cucina & Enoteca in Henderson is a restaurant that's all about the atmosphere. The decor is absolutely beautiful, with a vibrant, modern Italian feel that makes it a special place to be. The staff is also fantastic—attentive and friendly, which makes for a pleasant and welcoming dining experience. The mocktails were a definite highlight and a great alternative to the extensive wine list. A small but important tip: ask for less ice to truly enjoy the full flavor. The salads were also nice and fresh, a good start to the meal. When it comes to the food, it's a bit of a mixed bag. The dishes are just "ok," and considering the prices, you might expect more. It's important to note that only two of their dishes are made with fresh pasta, while the rest are not. This is something that really affects the quality and value, especially for a restaurant that focuses on Italian cuisine. Ultimately, Bottiglia is a place I'd recommend for a night out centered on a beautiful setting and great service. It's a spot for a nice evening, not necessarily for a standout culinary experience.

We had a fantastic brunch! We both munched on the bread which was a soft and tasty homemade focaccia in herbs and oil. Next, we tried the lobster Benedict because I heard it was good. I had read the hollandaise was spiced so I got it on the side, but there was no spice in it at all. The eggs were cooked well and the breakfast potatoes on the side were perfectly seasoned and crunchy. They were like fried potato wedges with peppers and onions and they went great with the eggs. There was a decent amount of lobster on the Benedict and it was tasty. I do however wish it was a bigger piece instead of all little pieces. I tried the watermelon basil mojito and have been bragging about how phenomenal it was! I will be trying to replicate it at home all summer. The espresso martini was pretty average, I like mine a little creamier but this had a nice layer of foam and was strong. The service was fantastic, and the ambiance in this restaurant is bright and gorgeous. Will definitely be back!

Pretty restaurant they seem to have some specials and a nice ambiance but we ordered the oyster special and they were the smallest oysters we have ever been served at a restaurant. I enjoyed the veal piccata but when the delivery person brought the plate they asked if I needed anything else like some cheese and I said yes but they never came back. The eggplant parmesan was definitely not a good dish The eggplant is sliced so thin that it's all breading and it wasn't good. For the low/average quality of food we found it pricey.

The Chilean Sea Bass was cooked to perfection: just the right amount of moisture and flavor. The calamari and sauces were great; as was the zeppoles.

Beautifully designed restaurant. Lots of light and decor is very elegant. Most of the food was very good except the chicken parmesan was on the tough side. Service was very good.

Great place, great food and great service. The Oyster were fantastic! Love the outdoor patio. Definitely coming back. Reservations recommended.

What a great morning sitting and smelling the bagels and coffee. We jumped in with crepes and some amazing breakfast goodies at La Belle Terre and couldn't stop. The super friendly staff helped guide us through the baked goods and exciting menu. We sat and eat, talked, laughed and then ordered more to take home. They really have mastered the kind of cooking that I crave for. Do yourself a favor and spend a morning trying some new French treats. It was a little bit of a shock how good it really was and I grew up on fresh bread, so I am picky. LOL Thank you La Belle Terre!

One of the best places in Vegas to visit for your sweets. But not only do they specialize in there pastrys , they have several varieties with their signature sandwiches, coffees, soups etc. They're service is very good and the workers always are attentive and there for your needs. I've been visiting this place for years now that whenever the owner is there he gives my daughter free samples. I love there customer service as they had accidentally messed up on one of my orders and not only did they fix it , they gave me a free item for the inconvenience.

Give this place a try! I came here for the first time on a Sunday morning. I quickly noticed the nice decor and seating. The lady who took my order was very nice and helped me figure out which crepe I was looking for (I was taking orders for people at home). The wait was quick and she came out with everything neatly organized. I got home and tried all of the items and they were amazing. So good! The coffee was a bit too milky for my liking though. Next time I'll let them know to go easy on the milk, either way great experience 👍

Stopped by here for breakfast on my way to work. Order at the counter then have a seat. Food: Regular Coffee My friend ordered a chilled drink (?) Build your omelette with bacon, mozzarella cheese, spinach and mushrooms. My friend ordered the breakfast sandwich. Eclair dessert The cup of coffee was strong in flavor. My omelette was good. The serving is huge that I only ate 1/3 of it. It also came with some kind of hash and jelly for a couple pieces of baguette. The omelette was cooked to my liking and I was very pleased with the taste. My friend also enjoyed her breakfast sandwich. The eclair was also really good. Not sweet at all which I like. Overall, I'd return again and reccomend this restaurant.

The place has the best tiramisu it has an amazing coffee flavor. It is way better then Pastirrie Manon. The shortcake was also good but somewhat dry and the chocolate tart good as well. The only downside was the sandwhich I bought. It was 12 dollars for a pretty lackluster sandwhich with a bag of chips.

Loved this place! Try the breakfast sandwich on a croissant and pair it with their delicious coffee. To finish a cream denish was amazing. The monsieur is their specialty so I got that to try it... Too much cheese for my taste, but the rest was delicious!

Went for early breakfast. Cups for coffee not a plastic, but the real ceramic. Excellent coffee and very good cream brulee. Love it. Really French interior. Will be back! Thank you.

My friend and I went here for brunch. The food is good but not amazing, the dessert I have is amazing. I had Blackberry tart. I love how not overly sweet it is. It's perfect for me since I don't really like exaggerating sweetness. Coffee is good. My dislike in this place is they needed a bigger exhaust fan because by the time we're almost finished with our meal, i started to get teary eyes from the smoke in the kitchen. My friend can visibly see the fog of smoke all over the dining area, and our hair smells like smoke when we get into our car. This means the smoke is extremely bad. I hope they do something about it, but all in all, I would love to come back to this place.

A Hidden Gem in Las Vegas! Rosalie Cafe was such an amazing experience! From the moment we walked in, the atmosphere felt warm and welcoming. The staff was incredibly kind and attentive. I had the *Rose Coffee*—smooth, rich, and just the right touch of sweetness. My red fruit pastry was perfectly flaky and bursting with flavor. My friend had the *lavender coffee*, which was beautifully fragrant and unique—definitely something special. The food presentation was stunning. Whether you're stopping in for coffee or a relaxing brunch, Rosalie Cafe is a must-visit. Highly recommended! Merci!

Cute cafe with friendly staff. The croissant looks dry but it’s surprisingly flavorful when you bite in. The lattes were fine - a bit on the pricey side.

When I arrived I was the only person in the dining room on a Saturday mid morning. Ordered a croissant American. They forgot about me. When it finally did arrive I didn't care for it at all. The poached egg was clearly microwaved and it was super salty from killing it with bacon bits. Also ordered a cherry danish, very sweet and only ok. My rose late was the only enjoyable part of this experience really wish it had arrived hot instead of going cold on the counter. I won't be returning.

Cute decor. I was very impressed with my platter. I ordered the vegetarian PETIT NORDIC DEJEUNER with the veggie omelet. My friend ordered the brisket sandwhich. We were both impressed with the food. The bread tastes made in house. The lattes were also Super good. I will be coming back. Usually when I go to cute restaurants the food is not good and it’s just for pictures. This is not the case here. The price is also not bad for the amount of food you get per person. I do recommend this restaurant.

Absolutely delicious!! And such a cute restaurant. Great lunch or brunch options, a wide variety of tea and coffee selection and the pastries are just divine. Can’t wait to come back !

This is my new favorite place in Vegas! Great food. Great service and absolutely adorable decor. Even the bathrooms were decorated for the holidays. It was packed at 2 pm on a Monday so that speaks volumes. The chicken sandwich and French Onion soup were delicious. I will be back to try their quiche and of course French Pastries.

I ordered two cakes for my step-Moms Birthday party and Chef Flemmings did an amazing job! We ordered the German Chocolate Cake and we had them do a Lemond cake with lemon curd and berries. They were both fabulous. They were decorated professionally and the flavors were natural and exquisite. We were very very happy with the results and appreciated their service.

Chef Flemming recently prepared a birthday cake for my husband. It was beautiful! And delicious. I encourage Henderson residents to think about visiting this bakeshop before you have your next party!

Wow!!! I’m ashamed it took so long for me to go in here. First and foremost- EXCELLENT customer service!! We felt like family from the moment we walked in. So authentic! The food is to die for. We got whoopie pies ( it’s an east coast thing) cannoli, pecan roll and a tart. Not sweet but VERY DELICIOUS. Please don’t skip this spot.

Ran in here 15 minutes before closing because I was stressed out about work and I had the best experience. The sweetest young man was working and he alone was delightful. I got an assortment of desserts that were all incredible. I’ll definitely be back soon!

We just ordered a cake for our daughter's 2nd birthday last week and it came out amazing! We couldn't be happier with how it came out and they are all so friendly! You won't be disappointed!

My dog had an emergency and I couldn’t pick up my cake order until around closing time… Colleen was willing to wait and let me in past closing to pick up the BEST Swedish princess cake in Nevada. Thankfully I made it prior to closing, and even once I arrived she was so empathetic. The cake on its own was a 10/10. They helped pick the perfect size for the amount of people that would be partaking. Overall wonderful and delicious experience.

Thank you, Chef! The craps table birthday cake was a hit!!! Beautiful and tasted so wonderful! I loved the chocolate on the top of the cake!! My family adored it! It was the talk of the week!

I won’t ever really know how many times I have walked by this beautiful place and wished to go inside but never made it. I ended up in Vegas alone for three days and on my last night, I walked pass and turned around decided last minute to walked right in. Sat at the bar for an hour or so, just so beautiful inside and out! The awesome cocktail expert, Diego, made one of the top three drinks of my surprise solo trip! The drink was amazing, Diego was amazing, the place ambience is ABSOLUTELY AMAZING! I didn’t try any food items so it could be a five star review, needless to say I’d come back alone anytime!

Toca Madera Las Vegas is such a fun and vibrant spot! The Mexican food was flavorful and beautifully done – every dish had that fresh, authentic touch. The atmosphere? Pure energy. The highlight of the night was the fire dancer – mesmerizing, beautiful, and sexy all at once. The music was definitely on the louder side, but the selection kept the energy high and the vibe alive. The staff was fantastic – attentive, quick, and always on point. If you’re looking for a lively night out with incredible food, entertainment, and nonstop fun, this is the place. Can’t wait to go back!

My overall experience at Toca Madera for lunch was simply Amazing ! It's not a typical brunch place you'd expect as they play live music (DJ) while you're dining in at the restaurant. Frankie (server) was very hospitable and was very helpful to provide the best recommendations for brunch options. My personal favorite was the Beef Enchiladas, French Toast, and the Churros. Overall service was fantastic and the ambiance of the restaurant makes it relaxing that it feels you're outside of the busy Las Vegas Trip. Importantly, I would like to thank Marc (Manager) for making this reservation possible and for our party to experience the restaurant first hand. We'll simply visit again in the future !

My daughter and son in law took me to this restaurant for Mother’s Day. We dined in a private, cozy room that seated up to ten and we were served well. There is a bit of entertainment you can enjoy while you dine. In my experience, this was true of some drinks and while the Tomahawk Bone Marrow is served. Fun, hip environment with great food and nice service that I’d like to soon try again and certainly recommend.

We called ahead and confirmed that the fire show will happen. Our appointment was at 9:15we got there at 9pm and had to wait until 9:45 to be seated so pls come prepared for the wait. The server was a 10/10 she did her best to make us feel very welcomed and made our experience worth well. Food was 8.5/10 No fire show even though we confirmed before we came. But the waitress did a mini show for us .

This place is deff a gem ! The ambience it’s amazing and the dancing show is too, I love to try different places when I visit a new city, I will start by saying the service is amazing, drinks a top tier and my appetizer was delicious, when it came to my food I was not impressed at all by the chicken al pastor, to my personal taste it was a little dry and for the sides I ordered veggies that to my surprised it was bell peppers with salted garlic very unusual ! The rest of my parties food was amazing, the salmon was super delicious and so was the steak ! Deff a great place maybe next time I’ll try something different and will have better luck

We had the pleasure of visiting Toca Madera on 10/1/2025. We were a larger party of 9 people so we were seated in a private room which was so nice to be all at 1 good sized table and able to converse. The only downside from being in the private room was I believe that there were a few frequent "fire-show" entertainers that performed during the evening for the main area and we were unable to see. No matter for we had such a fun time and it really was such a nice place. About halfway through the meal someone in our part happened to look up at the ceiling and it was decorated with roses. We were having such a great time that it took us that long to notice. The Food: I ordered the tacos al pastor and I think that those will be up there as one of my favorite tacos al pastor dinners.  We also split a cheese dip that was so delicious! It almost had the texture of fried cheese. So good. I would like to highlight/paraphrase a conversation that went on during the deciding what to order: (1) I am not sure what to get for it all looks good. (2) Just pick your favorite Mexican dish so you can compare to other places. (waiter) Sir, we have a flaming tomahawk (entire group).........(silence)...... (1) A flaming tomahawk you say? (waiter) yes sir (entire group) .....(more silence as everyone is eyeing each other to see who will make the leap) (2) I'll take the flaming tomahawk (1) And I will split it with you It did not disappoint for the presentation was so cool! It was a hanging piece of meat on the bone that was on fire. Basically they poured alcohol into the bone which seeped out then a small splash on the outside and whoosh! Very fun experience! =) The Drinks: In reading ahead Toca Madera advertised their unique drink selection. I personally just asked the waiter to surprise me after he asked a few questions about my preferences. I really enjoyed both of the drinks (base was Mezcal) and they had such a unique flavor. It was just as advertised. Included a few pictures of my tacos al pastor, the (square) cheese dip, enchiladas, the flaming tomahawk, rose ceiling, and a few of the drinks. Overall we had a wonderful evening (I think we stayed there for just about 2.5 hours) of just relaxing, talking, eating, and enjoying the decor and conversation with the staff. Thank you Toca Madera for a very memorable evening!

Fantastic place. Not sure why the chocolate croissants are not warmed up? I don’t think I have ever had a chocolate croissant in France, Spain, or in the states that was not warmed up. Maybe at Starbucks? The chocolate was just a cold brick inside. Place is beyond lovely.

Stopped in for some coffee and pastries. This is a great spot. The coffee was the best i’ve had in a while. The staff was friendly and patient as we made our choices. We order vanilla lattes with almond milk, apple turnover, almond croissant, and a caprese gelette. Everything was delicious but the apple turnover was by far my favorite. It had the right amount of flakiness to apple filling.

Amazing sandwiches and excellent baguettes! This is a really nice cafe/bakery! Our new favorite in Vegas! Additional photos located on my profile page and videos on my YouTube page ( vivalasvegasx )

Such a wonderful French bakery, with great coffee and baked goods, both sweet and savory dishes are presented wonderfully, the flavors are simply incredible! The staff is wonderful and always friendly and attentive.

This is my third time and each time I feel more and more comfortable. It has a European feel because all of the different languages being used. The food, looks and tastes delicious. There is a wide variety of choices to choose from. All and all this is a great place to sit and have a cup of coffee and enjoy life.

I came here when it first open, but moved away and now that I’m back in Vegas for a few months, I decided to go back to my old favorite places to eat, and this was one of them. They still have the apple turnovers which I consider one of the best I’ve ever had is not as buttery as last time I discovered, but still taste very good. Service is about the same not great not bad, just neutral. The store still has a bland look to it for a place that causes self French. It doesn’t have a French feeling at all, but I guess it’s Vegas do you expect.

Beautiful spot with well executed pastries. Delicious food. Friendly and quick service. Best croque madame I've had in my life. Definitely a drive from the strip but highly recommended if you're a local or just visiting. Better quality food and prices than the countless cookie-cutter patisseries in the casinos.

I absolutely love their chocolate chip cookie! While they’re renowned for their cronut and DKA, the chocolate chip cookie stands out as my personal favorite. You can’t go wrong with any of their cakes or pastries; they’re all quite delicious. However, their latte was nothing extraordinary.

I read the reviews and I wonder if everyone has been in the same place?!…It looks pretty and sound’s French so I had high expectations for a good dessert. Their DKA , a croissant folded in a muffin with some butter or cheese inside was great and almost half the price of the much prettier but awful lemon tart! Forget the $7 small water bottle (a usual price in Vegas it seems) but I’m still stuck on the lemon tart - sticky and hard to cut in but the bottom pastry was absolutely hardened - it took a lot of effort and determination to go through, because when you pay $15 for that cake you wanna eat it too! I was disappointed. I understand the high prices on the strip but some value for the money should exist.

This is not just a bakery; it's an edible art museum. Dominique Ansel at Caesars Palace is a must-visit destination for anyone who appreciates world-class pastry and genius-level innovation. Every visit is a perfect 5-star experience. I've been a huge fan of Chef Ansel's work, and this Vegas location absolutely lives up to the hype. While the Cronut® is mandatory (the monthly flavor is always a delightful surprise!), don't stop there. The DKA (Dominique’s Kouign Amann) is pure, caramelized perfection—flaky, buttery, and utterly addictive. The visual presentation of the pastries, from the exclusive Las Vegas "Lucky 7" collection to the classic viennoiserie, is stunning. Everything is fresh, baked with impeccable technique, and tastes even better than it looks. The staff are quick, friendly, and handle the crowds with grace. If you are looking for the absolute best pastry experience on the Strip, this is it. It’s worth the queue, and worth every single indulgent calorie. A true masterpiece!

This bakery is the only one I have and would continuously travel across the country for! The staff are absolute gems, especially the manager Michael who treated us so incredibly beyond anything we could ever imagine, management clearly leads with heart and pride. They have so much knowledge and clear love for this company. Thank you for creating not just incredible treats, but a place that feels like home. We tried 17 things from the menu over two days and every single one was better than the last. I wish we took more photos before we ate it all. Cannot say enough about this bakery, cannot wait to come back!

We ate in, and the experience was frustrating from start to finish. The pie in the photo is the actual size—much smaller than expected. The flavor was below average, and the crust was so tough and dry that the plastic fork and knife they provide could barely cut through it. It shouldn’t feel like work to eat a dessert. The lemonade was also very basic. The total was $31.57 for these two items, and the quality and portion size did not come close to justifying the price. It felt more like marketing hype than genuine quality. This was a one-star experience for us. There are many better places to spend your money—would not recommend.

The pastries were absolutely beautiful. I wish I’d gotten one of the specialty desserts instead of the cronut. The cheesecake filling was delicious, but the cronut itself was much more dense than I expected and not at all like a light, flaky croissant. It was good though in a unique way. My biggest complaint is how few tables there were and how filthy all of them were. Someone came by to sweep but the whole time no one came to wipe the tabletops even though it was desperately needed. I also didn’t love the location. Being adjacent to the casino didn’t give luxury and I wish it was a bit removed or closed off from it so it could have a better atmosphere. It looks like based on past photos that the prices have also gone up dramatically. I understand and expect to pay more for the specialty desserts but for the more basic pastries & cookies the prices seemed really inflated.

We were actually blown away by the authenticity of this French patisserie in Caesar's in Vegas. The cro-nut (cross between donut and croissant) was OMG! I can't say that avocado toast is my cup of tea but the presentation was worth a separate photo. We highly recommend this place.

I bought two pastries. I bought a huge pastascio muffin. It was OK. I was expecting more just more of something. The pastries were good and OK. It wasn't like it knocked my socks off. The baked goods were good.

I've seen this place multiple times as it's right next to my beauty supply store. I had my son with me and decided to stop in. It's small and cozy with windows displaying a few of their items. I thought I had seen somebody post them on Tik Tok showing mixed drinks and smoothies but once inside to view the menu it was only coffee's and Tea. I ordered my son a coconut croissant topped croissant with cream filling. It's hasn't ate it but there weren't too many options on display. I could see food in the back being made and it looked delicious. A few booths and a bar like area to sit. I wasn't very amused the girl behind the counter seems uninterested to be there.

Delices Gourmands: A Truly Gourmet Delight! Delices Gourmands French Bakery truly lives up to its name—it is, without a doubt, a destination for gourmet delights. Stepping inside, we were immediately greeted by a warm and inviting atmosphere that perfectly set the scene for a premium breakfast experience. Every item we ordered was exceptional. The creamy cappuccino was rich and expertly prepared, and the croissants were incredibly fresh and flaky, achieving the gold standard of French baking. If you are looking for a true treat, the selection of decadent pastries is pure perfection and must be tried. While the prices are entirely in line with the superior quality of the ingredients and preparation, every sip and bite felt worth the cost. If you're searching for a top-tier, authentic bakery experience, look no further than Delices Gourmands. We highly recommend it!

The Pana Cotta was divine. Ordered a Nuttella beignet and original beignet to go. My espresso macchiato was perfectly extracted. Though the stretching of the milk was a bit off. That a tough one to master though. And today's weather can create havoc on that part. The atmosphere was calm, relaxing and comfortable. A perfect escape from an otherwise chaotic day. I wish I still lived super close. But will definitely be back and will absolutely recommend to others.

Simply the best French bakery in Las Vegas, you can go have breakfast or lunch in there but it’s a great option to get your bread for the week. Could be a baguette, or any of the multiple options, I recommend the classics, croissant or pain au chocolat. Se habla español.

An unexpected hidden gem! For all you Carb lovers out there, I highly suggest you come here. You will not be disappointed. It was hard to choose just one item with there incredible selection. I've been trying to hunt down a Danish for years and when I tell you that this was the most incredible Danish I've ever had, it is no exaggeration!! ....Can't wait to go back

Wow. French bakery and cafe that is absolutely excellent. Loads of sweet treats but also plenty of savory staples....sour dough loaves, baguettes, etc. Amazing place .fast service with decent seating if you want to devour your treats in store but also bagged and boxing for take away. I asked Alexa to find me a French bakery close and boom....amazing place. I cannot recommend it more.

The BEST place for breakfast! They had the most incredible French toast, the sweetest staff (our server was Allison T) and she was just extremely service minded and always checked in on us. They had the cutest little yard perfect for sitting outside and having a calm breakfast. 10/10 would recommend - only 10 minute drive from the Strip.

This place is awesome. Our favorite old-school Italian place in Vegas was closed for remodeling. So I went to social media and found this place. Awesome food! Great atmosphere! And great prices! Not to mention they have a pasta happy hour that is dirt cheap. Give it a try!

The Pepper Club in the Arts District is a fine new restaurant with excellent food, a trendy, up-scale vibe — and reasonable prices. I had the watermelon salad (tasty and flavorful) and ricotta ravioli (also delicious.) The weather was perfect, so we sat outside under the bougainvillea gazebo. The service was good and parking was free and convenient.

I would give this place a 10 star review if I could. What can I say, the staff is very friendly and service oriented. I feel like you rarely see people try anymore. The food was out of this world delicious and the atmosphere was cozy, welcoming and still upscale. I had the chicken and waffles and my friend had the eggs benny. The prices are fair enough and I will be back again for sure. The outdoor area is beautiful and we had a wonderful time.

Cristian is an absolute pleasure! He went above and beyond with his service, and I'm so grateful to have met him. His dedication, kindness, and expertise exceeded my expectations, and I couldn't be more impressed. He's a true professional with a heart of gold, and I highly recommend him to anyone looking for exceptional service. Thank you, Cristian, for making a difference – you're a blessing! The food, crowed and atmosphere was a whole vibe.

To be honest I’m quite disappointed. I’ve been here two times and both of them were bad experiences. One time we came for brunch and they totally refused to serve us even though we made a reservation online as soon as we arrived. The second time me and my friend came to celebrate her birthday and it was also a big disappointment. Their menu is all over the place featuring sushi etc however when we came they said they only have pasta on the menu. Main dishes were served before the appetizers, some items from the menu (deserts) weren’t even available! On top of everything the waiter came to us with a check long before we even tried to order a dessert! This was supposed to be a special evening but it was completely ruined by bad service and subpar food. The only thing I really enjoyed here was an ube flavored cocktail so I’ll give them that! It’s a cute place but sadly I will never be coming back.

A Culinary Gem in the Arts District! The Pepper Club in the Arts District is an absolute must-visit! I recently went with a friend, and we were both thoroughly impressed. The coffee was fantastic – perfectly brewed and a great start to our meal. My friend raved about the Ube French toast, and my beef rib hash was out of this world. Every bite was packed with flavor, and the beef was incredibly tender. The atmosphere was vibrant, and the service was top-notch. I can't recommend The Pepper Club enough – it truly deserves a five-star rating!

Known for their fancy gourmet doughnuts and made to order beignets. We came here specifically for their seasonal Dubai doughnut but ended up with a box of 4. -Candied hazelnut & Nutella - I like the candied crunch, tastes like butter scotch. -Seasonal dubai - not a fan of the half milk chocolate and half white chocolate because it made a difference. The white chocolate is pure sweetness while the milk chocolate balanced it out but still too sweet for my liking due to the pistachio cream. There was no crunch in the center. -Signature glazed - my favorite. Tasted like Krispy Kreme glazed -Strawberry - least favorite. It was like eating a strawberry cream pie. The doughnuts are large, fluffy and soft. I prefer a plain donut so glazed would be my top pick. Others in my group liked the strawberry while none of us fancied the Dubai.

Saint Honoré Donuts and Beignets is definitely not your average donut shop. The donuts are elegant, creative, and beautifully made — you can tell a lot of love goes into them. Most of the flavors are delicious, though a few go a little overboard (looking at you, cannoli donut). The beignets, though? Absolute perfection. Fluffy, flavorful, and so good they don’t even need dipping sauce — they can stand proudly on their own. The pepperoni pizza was kind of mid — tasty enough, but dripping with grease and didn’t really match the class of the pastries. Overall, a good experience! You can tell they’re passionate and imaginative, but sometimes it feels like they’re trying too hard. Stick to the basics and you’ll have an amazing experience here.

Have been up to looking around d town for some new places to find eats and since I had a hankering for donuts decided on Saint Honoré. I was shocked how small it was for some reason, but once inside we were greeted warmly and although there were a couple patrons, no line, so that was nice and easy. The line to wait is not marked well, so the counter gal mentioned to the folks behind us how it operates and it was interesting watch that roll out. As an FYI, the side farthest away from the donut case is the line up area, while the area closest to the counter is how you move to the front counter (in case like me you stand there a little baffled trying your best to understand the direction). The counter gal was polite, but I felt hurried. Like she visibly did not share in my excitement at feasting my eyes on a new dining experience, nor did she seem happy to repeat herself three times, the last time rather loudly, over the competing music and her soft spoken mannerism. At first I thought, maybe it’s me, and I’d pop open my story about how as a teen I listened to too much bass through my 15 inch Rockford Fosgate’s in my souped up 89 Cav, but I didn’t want to add to her plate. The customers after me offered insight however and about my age (mid-forty) because she too said sorry, when the gal spoke to have her repeat herself. Drinks came quickly and my hubby and I opted to use the patio as temps are perfect in Vegas right now. It didn’t lol like things had been straightened for a while, as the first table we sat down to had cigarette ashes and sticky spots and the other side, nicer, more modern looking tables were all put together for what looked like a bigger party that didn’t bother separating the tables back to what I assume is their original placement allowing for four sets of diners outside. However, the taste of the donut with the little donut on it, sorry didn’t catch the name, but pretty sure seasonal, had a pleasant texture and taste. The whipped frosting part was surprising, as I expected to be hit with a thick buttercream, even peanut butter, but it was light, airy, and I believe I tasted a hint of maple. It was pretty good! The other spider web donut was a little chewy for my liking, but I came late in the day, like 4pm, so I can imagine some of the donuts sitting a while by then, although I can’t say for sure or it’s just the way they are. They have a flaky middle which too surprised me, but in a playful fun way. Overall, the looks of the donuts are top notch, taste their weight in price, and I enjoyed their signature iced coffee I believe I heard the counter gal at her final, loud distinction. It is flavorful and the hints of noted spices feel carefully curated. I’m not mad at these donuts, or the drink. As a recommendation, I’d be prepared to listen well, or perhaps the owners will read this review, and lower the music as the speaker is in close proximity of the register or expect their staff to speak clear and assertively, as opposed to my lackluster, passive-aggressive take-away. Mediocre customer service is always the hardest thing for me to swallow, but the food and drinks donut disappoint!

I've had this place saved for a while to try the viral crème brûlée donut. Everything looked delicious and I wanted to buy it all. This time around I paced myself and just ordered the crème brûlée donut and an iced vanilla matcha. Presentation was amazing and I loved the cute box. When I cut into it, it looked promising. The crust on top had a nice outer shell but a little too thick that made it hard to bite. The donut itself tasted dry like it was old but they were pretty busy for a Friday night that it couldn't have been that old. Sadly, I was disappointed with this. All social media hype. I'm glad I didn't go overboard with trying to buy on of each flavor. Taking a closer look, the other items looked dry and shriveled up. Surprisingly, what I foind hidden on the side was beignets and zeppoles. You can get it stuffed but I wanted it plaon witn raspberry jam and caramel on the side. This was made fresh to order. This was the true stars of the show. Zeppoles are beignets sliced into four. Fried and covered in sugar. Tasty bite sized treats or good for little one's. Beignets looked scary but it was a powdery sugar treat. Overall, it was a good experience. People that worked there were meh. Semi helpful because they didn't have a choice. If you plan to buy a lot, I recommend bringing your own bag because they only have boxe there.

The atmosphere and display of pastries were extraordinary! I was highly disappointed that they sold out of the Dubai Chocolate donuts before we got there, but the Peach Cobbler donut they recommended was delicious! Will definitely visit again when I'm in town!

These donuts are probably the most hyped in Vegas and I honestly don't understand it. I think they are overpriced and not that great. The flavors are interesting and they are beautifully decorated but I feel like they are usually dry and not super flavorful. That being said they also sell pizza here and I was surprised it was good. The service is fine. Small seating area and they offer free water which is nice. It's worth trying but I wouldn't say it's my favorite donut in Vegas.

Just in from out of town. Always looking for Gluten free treats to splurge on. My wife had a great GF donut. I went for the Apple Cobbler donut. And it was more than amazing and delicious. I wish I could say I shared… or that I saved half for later…. But it’s a no to both hah

ABSOLUTELY AMAZING. We did the try a little of everything special. And it was the bomb 💣 The burrata was really great, the steak tartar also good. Loved the carpaccio too. The truffle pasta was delicious. 😋 chocolate mousse and cheesecake were decadent. Our waiter was so knowledgeable and helpful. Highly recommend

Perfection Restaurant in Vegas delivers an exceptional dining experience with outstanding food and top-notch service. The quality is impressive, and the atmosphere is inviting. However, the portion sizes need to be addressed. Increasing the portions would greatly enhance the dining experience, allowing guests to fully appreciate the remarkable dishes they offer.

Wow—we did the tasting menu and it was an excellent decision. (You may want to plan an activity the day of or after to put those macros to use!) Every dish stood out from the other, and each bite was tasty. (Ofc some are better than others.) The pasta was incredible, topped with some delicious fresh truffles. The scalloped potatoes were perfect—sliced perfectly thin, well cooked, and their sauce was smooth and creamy and packed with flavor. They had fresh tomatoes on the tables, lemon and excellent olive oil to pair with their homemade warm bread. DONT GET TOO FULL ON THAT! Lamb chops were bomb. It’s so good I didn’t take a ton of pictures. Our server was excellent too—can’t remember her name tho (she was blonde). I’d pass on the dirty gin martini the next time—I didn’t particularly like the blue cheese stuffed olives. It was kind of like they purchased them that way instead of stuffing them in house (which I just don’t like.)

I will reluctantly admit that I was ready to trash talk this LPM branch with glee, having been a big fan of the London establishment for years. However, I ate the most scrumptious piece of humble pie after this meal. Everything from the service to dessert was impeccable. The tuna ceviche was most definitely the standout dish, and even though it is easy to flatter me with chocolate soufflé, it still satisfied to me to my bones beyond any other dessert I’ve had in this city. Vegas is extremely hit and miss with restaurant experiences these days, but LPM Las Vegas is mostly definitely the former.

Wow, what a night at LPM! This French-Mediterranean gem serves up vibrant dishes like burrata, grilled octopus, and their famous warm prawns, all bursting with fresh, coastal flavors. The five of us went for the family-style tasting menu, and every dish was a hit… not a bite left on any plate! The sommelier nailed the wine pairings, making every course shine. We started with their amuse-bouche: fresh tomatoes, olive oil, and a lemon we all sliced at the table. So simple, yet it woke up our palates perfectly. The Tomatini martini: gin, tomato water, lemon juice, basil, salt, and pepper, was like sipping a caprese salad, a savory cocktail done right. And the desserts? Absolutely divine, especially their iconic tarte tatin. LPM is a Vegas must for an upscale yet approachable meal. Can’t wait to go back!

Parking: 5/5 Located within Cosmo so there is plenty of parking available Food: 5/5 Ordered the lamb cutlet and it was cooked perfectly to medium. It came with eggplant puree which I did not like but I also hate eggplant so I am bias. Had the creme brulee for dessert and it was not overly sweet which was amazing, and it was large enough to share with a few people Service: 5/5 The waitress was very friendly and professional and always checked in on us inconspicuously Atmosphere: 5/5 It had an upscale casual vibe which was welcoming and made the meal enjoyable

What an interesting and well designed and executed restaurant this is. A truly unique experience. From the fresh tomato, olive oil and freshly baked bread through to the heavenly desserts! The spicing on my sea bass was stunning and others at our table loved their entrees. The shared appetizers were all hits, especially the avocado salad. The wine list is powerful but not intimidating. A grand time was had by all

Long time visitor here. Love this place, this is a true local spot. As soon as you walk in you can see and hear the bright chatter between long time friends and families alike enjoying a delicious bite to eat. The atmosphere is casual and inviting. The food is always delicious. The bagels are my favorite. They’re not like traditional bagels. These are very light, hard to describe but they’re a cross between French bread and a soft croissant. When it’s nice out, I like to enjoy my time on their outdoor sitting area. Overall, two thumbs up!

The lady who took our order was fine, friendly enough. But I think this place got us sick, after eating here, like 1h after both of us had digestive problems. We ordered two oat milk lattes, one tasted like there was no espresso in it at all, and the other was just ok also to milky but not good. Everyone else around us who got sandwiches had a salad with it, ours did not. The sandwich was ok, to be honest, it was not warm enough. The almond croissant was fine. Nothing like France but not the worst I've had either. The tables had news articles featuring some death of sorts, which I found off putting. Overall, the coffee was flat out terrible and with the stomach issues we both experienced I would not go here again.

Everything we had was delicious. The strawberry crepe had a homemade strawberry jam. I had to take a bite before I took the picture. 😀 The chocolate croissant was light and fluffy. Definitely recommend!!!

Quaint and cozy with a lot of goodness!! This place is a mos def hidden little gem and a MUST try. From the super yummy brioche with caramelized orange and raisins to the bfast egg sammie its all yum, yum, yum!! And the BEST part..it won't break the bank! Most def recommend. Indoor outdoor seating with a cool french village vibe 😎

Great place for lunch, the quiche and sandwiches were tasty and fresh. We also had 2 part of flan , Great flavor! There is a nice patio with tables where you can eat. We did not wait at all.

What a delight this place was! Upon arrival I was greeted by the staff who were so pleasant. All had smiles. We tried the $5 cinnamon roll warmed. Quite possibly the best I've ever had !! The macarons were delicate and soft, not stale. They have a nice selection of lunch items and chocolate barks. I WILL be back for coffee and sandwiches, everything looks very good.

Berry danish was tasty, chocolate almond croissant was divine and a ham and cheese croissant sandwich had a ton of ham and delicious fluffy croissant. Great iced caramel macchiatos, I asked for an extra shot of caramel in mine as I like it sweeter. Perfect morning coffee and pastry spot. Barista was friendly and provided good service.

We went to this restaurant based on a Secret Las Vegas article recommendation, and I was happy that we tried it out, but it wasn’t a 5 star sort of place. They have a great menu that includes several vegetarian and vegan options. The food was excellent, but portions seemed a bit small. Also, the other reason that I gave this place 4 stars is that it is an “order at the counter and then sit down” sort of place, which I tend to avoid most of the time. Service was friendly and helpful, and they checked on us at our table a few times, which I appreciated. I would definitely return here again sometime.

Tried Milpa and had high expectations given the hype. I wasn’t t disappointed but not blown away either. It’s definitely good and worth trying. I’ll return someday. Guac and birria taco stood out the most. Unfortunately they were out of the shrimp tacos and the steak tacos which was a major let down because those sounded the best. Gotta stock up on what you know are the most popular items. Chicken taco is decent but I’ve had better. Fish taco is really good. Rice and beans got the job done. I hope they have the full menu next time and that could make this a five star spot. Prices are a couple bucks higher per item than some other taco joints, but the quality is there. Good spot, stop in sometime. Breakfast is probably really good.

I went straight to Milpa from the airport for brunch as I was craving some authentic Mexican food and it seemed legit from their google reviews. It turned out to be the best decision that afternoon as soon as I stepped in. Their food was delectable, fresh and lip-smacking. Their ambience was just as cute as their food and very pleasant on a bright summer afternoon. Was very satisfied with their service and highly recommend to everyone visiting Vegas. For a place with such good food and ambience it was surprisingly empty. Me and my friend were already full after having three dishes but seriously wanted to order more after going through their menu like 10 times because everything on the menu seemed so tasty.

My group and I were craving chilaquiles in Vegas, and Milpa did not disappoint! The food was delicious, the coffee was excellent, and the staff made the experience even better. It’s a bit pricey, but every bite is worth it. Highly recommend for anyone looking to enjoy a standout local spot!

Wow! If you have ever driven by this place on Durango and wondered what it is or said “I’m going to try it soon,” the time is now. Milpa is the perfect neighborhood taco spot. We tried the mahi mahi taco, barbacoa, and birria, and every bite was incredible. The tortillas are hands down the best I have ever had, and both the fish and beef were cooked to perfection. I even went back the next day for their coffee and pastries and can’t wait to come back for breakfast. Don’t sleep on this place!

I’ve been wanting to try this place for a while now! This restaurant serves authentic Mexican cuisine but the menu has a modern flare. The modern touch is exactly what sparked my interest. It’s not your typical traditional Mexican spot. We don’t need another one of those. I think this place can be REALLY REALLY good or it already is, hear me out… I ordered the Barbacoa taco bowl. The beef was flavored to perfection but…it wasn’t tender enough. Tortillas are handmade, which I love and was excited for, but mine were undercooked 😩 The cilantro lime rice needs more flavor or just some salt. They are generous on the protein and fresh ingredients for the bowls, like the cilantro, pickled onion, radish, cabbage to make the tacos. You can easily split 1 bowl into two meals or just share amongst 2 people. I have half of the bowl saved in my fridge for tomorrow’s lunch. My bf got the chicken adobada bowl and he said he loved it like 3 times lol. I’m thinking my issues were a 1 time thing, maybe I was just unlucky this time? I’m hoping this a really good restaurant that just had an off day.

I was so excited to try this place and it did not disappoint! I LOVED the quesobirria taco. The handmade tortillas make all the difference. I also had the fish taco and shrimp lime. My cousin was with me and loved her food too. Milpa's is now on my list of Vegas must's.

I have been to this Urth Cafe three times in one month and had a great experience each time. The service and food are consistent. The menu is very diverse and I like the fact that they focus on using locally sourced and organic ingredients. So far I’ve tried the Urth’s Green Juice and the Amazon Rainforest Smoothie, and both were delicious. For a meal I tried the albacore tuna salad. It is packed full of protein and served over a bed of arugula. It was not only delicious but also healthy. This is an overall great place to eat for breakfast, lunch or early dinner.

Urth Caffé at The UnCommons – A Haven for Aesthetics and Ambience Urth Caffé at The UnCommons in Las Vegas is more than just a café—it's an experience. If presentation is everything, this place nails it. From the moment you walk in, the design and architecture speak volumes. It’s clear the space was created with intention, offering an atmosphere that caters to both comfort and productivity. As a business owner and content creator, I’m always on the lookout for beautiful, quiet spaces to work or relax, and Urth has quickly become one of those rare gems. The ambiance is calm, the seating is generous, and the signage stating “for patrons only” makes perfect sense—once you’re in, you won’t want to leave. While I did have to settle for a basic cup of tea (they weren’t able to make my chai to my specific request), I was surprised by how pricey that simple cup was. It’s definitely on the high end for something so minimal, but then again, you’re paying for more than just the beverage—you’re paying for the vibe, the environment, and the experience. One standout? My colleague’s oatmeal. It was plated so beautifully it looked like it came out of a food magazine. I never imagined oatmeal could be so visually appealing, but Urth proved otherwise. Despite the hiccup with my drink order, the overall experience—from the gorgeous space to the thoughtful food presentation—absolutely earns this place a high rating. I’ll definitely return, next time for more than just tea.

I really enjoyed this place. Today I was the only one for 20 minutes, first thing this morning. What a joy, since my first visit entailed vying for a seat amongst quite a crowd of fans! I had a lovely ham and cheese croissant. Check out that flakiness. I also had a cappuccino. Everything was lovely. Thank you, Urth, for the military discount as well. Very kind.

One of my favorite places to eat! They have really good gluten-free bread, and every meal that I’ve had I have enjoyed! I love their avocado toast, I swear they put nearly 2 avocados on it! I enjoy that they have organic coffee and do everything they can to source things locally so it’s as fresh as possible! The atmosphere is incredible, I love their outside seating in the square. There’s often live music and it’s just a bustling area. I can’t say enough good things!

One of my go to Cafe spots. I usually go to the Green Valley location. This one has a beautiful patio, the menu and coffee are consistent with Green Valley (so good) and the pastries are divine! For this location you have to park in the structure but it's 3 hours free so it's no big deal unless you are going to hang out here all day. I'll be back!

We ordered the quiche of the day. Spinach and cheese. Also ordered a fruit tart. Both items were very good. Liked the crusts. It was busy. We chose to eat inside. Could have chosen outside patio area which would have been good too. We l I ve the design of the whole complex that includes the Urth Cafe. Fun place to visit for a meal.

So I don't like to post negative reviews necessarily... And I've really tried hard to like this place because it's right up my alley... But just I ordered a kids Mac and cheese, a urth caffe salad with no cheese and dressing on the side, and gluten free bread, and the lentil soup. I asked if the GF bread was egg free. They went to ask and said that it didn't have egg, but I'm hesitant to trust her because a while back when I asked, they said it had egg in it. That's not even the complaint... Not only did I have to wait over 20 mins for my order (I think they literally made the Mac and cheese from scratch), my salad was one of the nastiest salads I've ever had. There were so many rotten pieces of lettuce I couldn't eat it. I'm attaching a video for reference. Even the pics didn't do the nastiness justice lol. Other times I've had probs with them... They had a GF V pumpkin pie on their menu. I ordered it before and it was good. The next time I ordered it, they gave me the gluten and dairy version omg... I ate some thinking maybe they'd changed their recipe because I asked twice to make sure it was the right one. And lastly, attitude of workers are hit or miss. Some are really rude and point to the stack of to go containers they make available for leftovers, or when ordering they sometimes are just not very friendly. Food is ok. The pizzas are pretty good. The acai bowl is meh. Paninis are ok. Pastries are ok.

Was eating at the famous Thai restaurant in the same shopping center and wanted dessert after. Stumbled into this little gem. Just from the name, i already knew this was going to be an UBE bakery. We were the only ones there. One lady working. Greeted us. And asked if it was our first time. We replied with a very enthusiastic YES! Being in sales, I felt that she missed an opportunity to upset us on everything by not offering samples. I ordered an ube donut. The lady said it was covered with polvoron crumbs. This donut was perfect! Not too sweet. I couldve eaten 2 in one sitting and I don't eat donuts unless they're fresh from the fryer! Also ordered the ube cinnamon roll. I thought that it was dry and didn't finish it and threw it away. Also ordered another but i don't remember what it was but the person I gave it to, ate it all up. Would I come back? Definitely! I need to try their other offerings. Maybe they'll have little samples nextntime

Seriously so good!!! The yema salted caramel brioche donut with the honeycomb piece on top was the best donut I’ve ever had in my life. I came here on vacation but I literally might move here so I could have this place all the time

Worth the drive from our hotel in the heart of Las Vegas. Delicious Ube Tres Leche cake and Ube Brioche Donuts . Cappuccino was delicious as well!

Don’t judge a book by its cover! Forever obsessed with this tasty Filipino inspired local spot. I wouldn’t say it’s a hole in the wall, but it’s quaint and not what you’d expect from the outside. Every time i have family or friends in town I always bring them here, or I gift people with the baked goods from this bakery. My go-to picks every single time I come here are the crinkle cookies (ube is the best) and the ube velvet cookies! There hasn’t been a single thing I’ve tried that I didn’t love! Repeated customer always 🇵🇭✌🏼

I've only been twice but not been disappointed! I forgot how 'cheap' the desserts are for the size AND quality, I always want to buy more than I can eat by myself just so I can try everything, but I guess I'll have to keep coming back :p Staff is super friendly too and there's a small seating area decorated with plants! I didn't see their ube cookie around this time, but I 100% recommend, and the cinnamon roll was pretty good too. Go support a local small business! 💜

Been on my list to try. You’d miss it if you weren’t looking for it. Around 330pm availability of food items weren’t much. We bought the most bought ube donut, chocolate donut and the burnt ube cheesecake. Donut filling/topping ratio was inconsistent, too much bread not enough filling/topping hence the thickness of the donut. This was a no for me and won’t be getting their donuts again if/when I return. Burnt ube cheesecake was delicious. Hubby enjoyed it. It was creamy, rich and smooth. Removed 2 stars because the employee assisting me wasn’t very friendly and wasn’t a fan of the donuts. The 3 stars are for the prices, which was great. I also know my husband will ask me to stop by again to try other items so I’m sure I’ll rate it higher next time.

Easy ina ND out visit...definitely A LOT of Ube to choose from! The cheese roll are my fav! But evrything I ordered (I ordered 1 of pretty much everything) was delicious!!!