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Where to eat: the 50 best restaurants in Tsuruga
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Wanderlog staff
Updated • updatedJan 26, 2025
Updated • updatedJan 26, 2025
Many of us are foodies on the Wanderlog team, so naturally we’re always on the hunt to eat at the most popular spots anytime we travel somewhere new. With favorites like Nihonkai Sakana Machi (Sea of Japan Fish Market), Marusanya, and Tsuruga Europe-ken Ekimae and more, get ready to experience the best flavors around Tsuruga.
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Attractions
Cafes
Seafood restaurants
Sushi
Japanese restaurants
Asian food
3.6
(13540)
3.4
(220)
Seafood market
Shopping
Flea & Street Markets
The Sea of Japan Fish Market, also known as Nihonkai Sakana Machi, offers delicious seafood sourced from local ports. The market boasts a variety of restaurants where visitors can enjoy fresh seafood on rice at varying prices. Though the food is top-notch, the market is not typically crowded. Visitors are encouraged to speak Japanese to negotiate lower prices for their meals.
I have been to the Tokyo, Osaka and Kanazawa sea food market, and this is by far the best I would say. Really cheap price and good food... Really really fresh ! Price will go down when market is gonna close soon , and I bought a box of salmon roes for 2000 yen only, compared to the original price 3000 yen. This area is also famous for crab and they are delicious !
Owen F — Google review
Not as popular compare to other markets in Japan. Most of the shop sells similar items. The seafood restaurants close early before dinner time. So it's better to come during lunch.
lots of fish for sale here and fresh seafood restaurants. also sold other stuff such as green tea, sake, sweets, ice cream and wares. samples on offer too which was good. clean rest rooms.
This is the fish market at Tsuruga. Many options for fresh seafood to eat on site.
📍Fish Market Nihonkai Sakana Machi (Sea of Japan Fish Market), Tsuruga, Fukui is one of the biggest markets in this region where you can fully enjoy fresh seafood 🐟🍣. They offer a 10-coupon set for ¥2,000, which you can use at participating restaurants to exchange for dishes based on the required number of coupons per item. Not only can you savor super fresh seafood, but you’ll also find souvenirs, desserts, and local specialties 🛍🍰. One of the highlights is the DIY kaisendon experience, where you can decorate your rice bowl with your favorite toppings—it’s both fun and delicious! 🎉✨
Umamai bowl 1,670¥
Ikura-Negitoro-Salmon bowl 1,770¥
📍鮮旬処 よって家, Tsuruga, Fukui
They offer generous, customizable seafood bowls featuring fresh local catches like ikura, scallops, tuna nakaochi, salmon, and more—each bowl comes with miso soup. The portions are hearty, the seafood shines with brightness and sweetness, and the place buzzes with tourists at lunchtime on weekends. Great value, wide variety, and ideal for seafood lovers!
👉 Full video and more food discovery in Japan: @fastingidie on TikTok & Instagram! 🎥🍣
Excellent fish market. Great food to eat or take home. An unusual experience for tourists if you can drive there.
Sales clerk can be quite pushy there and seafood bowl is average. It can be super busy during weekends and/or lunch rush.
Many crabs to eat with reasonable price.
1 Chome-1531 Wakabacho, Tsuruga, Fukui 914-0125, Japan•
4.0
(1734)
3.9
(82)
affordable
Seafood restaurant
Crab house
Fugu restaurant
Marusanya is a top-notch seafood restaurant in Tsuruga, offering fast service and a delectable variety of dishes. From raw fish selections to tempura and other cooked fish options, there's something for every palate. The establishment also boasts a nice selection of beers to complement the meal. While it can be a bit pricey, the quick service and prompt food preparation make it worth the visit. It's advisable to make reservations in advance due to its popularity.
great place for local seafood, crab is the most recommended!!
Matthew L — Google review
Great seafood dining experience here. The main dining area is non-smoking, there's a separate smoking room right at the entrance of the restaurant. Menu and tablet are in Japanese so therefore please come prepared with a translation app. We had one of the best seafood sashimi platters here!
We had a season combo, wanting to try local flavor. The dishes are savory. We really enjoyed our dinner.
Nice food and nice service.
I went there in October 2025. I originally just wanted to have a little something before dinner, but the food was so delicious that I ended up ordering a lot. I was very satisfied.
Excellent seafood restaurant, fast service, great food. They do a selection of raw fish but also there’s tempura and other cooked fish too. Nice selection of beers as well. It can get a little pricey if you get carried away though..! Staff give a quick service and the food is quickly prepared. Good stuff.
When you visit Tsuruga, this is the place to go.
We had a feast and bursting to the seam!
Thank you Marusan-ya, we will come again.
The fish is fresh and delicious. Service staff are short even if you speak Japanese.
Fresh local seafood and nice location
2F, 6-41 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
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4.0
(1259)
4.0
(66)
affordable
Japanized western restaurant
Tsuruga Europe-ken Ekimae is a restaurant known for its carefully researched rice-compatible sauce, ensuring that the rice remains intact and delicious. The cutlet and shrimp cutlet are thin and flavorful, making them easy to eat despite their generous portions. The restaurant's Showa-era ambiance adds to the dining experience.
This restaurant was recommended as the place to go if in Tsuruga. I now understand why, it's truly scrumptious. Europe-ken katsu and donburi are all about their sauce. The katsu are prepared and cooked perfectly, both crispy and juicy. Being called Europe, I chose the pari-don (Paris donburi) which is a minced meat katsu instead of a cutlet. This dish was delicious satisfaction that hit the spot. My dining companion had the mini katsu-don which was a smaller portion but just as delicious. There was a line of people from before they opened and throughout our visit. But we were served quickly and the wait was well worth it. There are five Europe-ken shops in Tsuruga. Enjoy. I'll be going back soon.
Paul B — Google review
We tried the shrimp bowl and special pork cutlet rice bowl and they are yummy. Sauce katsu don is specialty of this town. Love the restaurant for its local atmosphere and friendly service!
Ohhh, we we're quite apprehensive but this place serves good cutlets, sauce is Worcester sauce-like.
Thank you Tsuruga Europe, was a good visit we had👏👏.
Fantastic place, great food, good staff. (Mostly you will find this place crowded but worth the wait) also this place was recommended by a local.
(Translated by Google) Sauce-fried pork cutlet is a signature Fukui delicacy, and Euro-ken is its originator. I expected it to be strong, but the sauce is truly impressive, and the flavor is completely different. The Tsuruga Station branch is a 6-8 minute walk from the station and well worth a try.
Euro-ken was established in 1913 (Taisho 2). Founder Masutaro Takahata, who studied cooking in Europe, combined Western techniques with Japanese flavors to create his own unique and rich sauce. The crispy, thinly sliced pork cutlet, paired with delicious white rice and drizzled with the sauce, is a delicious, savory, and not greasy treat that will keep you coming back for more. Each bowl contains three large pieces of thinly sliced pork cutlet, making it a very filling portion. Mini bowls are also available for smaller eaters.
I also ordered a deluxe mixed bowl that included fried shrimp, pork cutlet, and chicken cutlet. I was pleasantly surprised by how amazing Japanese fried chicken cutlet could be. Crispy on the outside and juicy on the inside, it rivaled even the famous Taiwanese restaurants, even surpassing the pork cutlet and fried shrimp. It was my MVP of the day.
I loved the restaurant's ambiance: a modern Western-style nostalgia, copper teapots on every table, and the friendly, welcoming hostess who enthusiastically introduced the food to even foreign visitors. It gave me the comfort and ease of dining in a familiar place.
(Original)
醬汁炸豬排是福井最具代表性的庶民美食，歐洲軒更是其發祥名店。本以為口味會很重，但醬汁真的厲害，是跟想像中不一太的滋味。敦賀站前店從車站步行約6-8分鐘可抵，值得來試試。
歐洲軒創業於1913年（大正2年），創始人高畠増太郎曾在歐洲研習烹飪，以西式料理技法融合日式口味，研製出獨家香醇醬汁。炸得香酥的薄切豬排，搭配好吃的白米飯再淋上醬汁，鹹香不膩，讓人一口接一口。一碗就有三大塊薄切豬排，份量非常夠吃。食量不大者，也有迷你碗可選擇。
另外點了包含炸蝦、豬排及雞排的豪華綜合丼，超意外日本的炸雞排能如此讓人驚艷，外酥內多汁，完全不輸台灣的知名店家，一舉超越豬排及炸蝦，是今日MVP。
店內風格更是討我喜歡，摩登洋風的懷舊感、桌桌一壺的銅色茶壺，還有親切的歐巴桑接待，對外國觀光客一樣努力熱情介紹。有種在熟悉地方吃飯的放心自在感。
(Translated by Google) On my way back from Kanazawa, I really wanted to eat a sauced katsudon, so I got off the train and went to Europaken.
Perhaps because it was a Saturday during a three-day weekend, I arrived after 5pm, but it was already full and I had to wait about five minutes.
I ordered a sauced katsudon and six takeout katsu.
The sauced katsudon arrived soon after.
The shape of the bowl, with the lid not closing all the way, was irresistible.
The katsu, thoroughly dipped in sauce, went perfectly with the rice. I ordered three katsu. There was quite a bit of fat, but the sauce was well-seasoned, so it wasn't greasy at all. I've really fallen out of favor with oily foods lately, but even after eating three, I still didn't feel sick.
The takeout katsudon was brought to me while I was still eating.
When I got home, I had another sauced katsudon.
It had been about four hours since I left the restaurant, but when I microwaved it and ate it, it was delicious.
At home, I can't put sauce on rice, so it was more like sauce cutlet rice...
(Original)
金沢からの帰りに、ソースカツ丼がどうしても食べたくて、途中下車してヨーロッパ軒さんへ。
三連休の土曜日だからか、17時過ぎに行きましたが既に満席で、5分ほど待ちました。
ソースカツ丼と持ち帰り用のカツを6枚注文。
すぐに、ソースカツ丼が着丼。
蓋が締まりきらないフォルムがたまらない。
しっかりとソースにくぐらせたカツと、ご飯の相性は抜群。カツは、3枚。結構脂身が多いが、ソースがしっかり効いているので、全然油っこくない。最近めっきり油物がダメになったけど、3枚食べても、全くむつこくなこった。
持ち帰り用は、食べてる途中で持ってきてくれました。
家に帰って、更に、追いソースカツ丼をいただきました。
お店を出てから4時間ほどたってましたが、レンチンして食べたら、美味しかった。
家では、ご飯にソースがかけれないので、ソースカツご飯って感じでしたが…
(Translated by Google) On Saturday, June 28, 2025, I visited Tsuruga on a trip to visit shrines, so this was my first visit to Europaken, which I heard is loved by locals.
The hotel told me that there would be a line on weekends, so I went prepared, but I was able to enter the restaurant without waiting. I was lucky!
Now, looking at the menu, the main dishes were sauce katsudon, but there were also variations such as Paris don, mix, deluxe, and shrimp don. The normal one is 400g of rice and three pieces of katsu, so women were recommended half a mini rice and two pieces of katsu. We both ordered sauce katsudon, toasted with bottled beer, and waited, and it was served in about 5 minutes. It was quick!
It arrived piping hot. I was told that the trick is to let the katsu escape into the lid of the bowl and eat it one piece at a time. The sauce has just the right amount of sourness and sweetness, and goes well with the katsu and rice. The loin meat is thick and filling, so you can be satisfied with the volume. The batter also seems to have a unique feature, and the crispy thin batter did not feel heavy. Overall, it was lighter and easier to eat than I had imagined it would be. Thank you for the delicious meal.
(Original)
2025年6月28日(土)神社巡りの旅で敦賀を訪れたので、地元の人に愛されていると伺ったヨーロッパ軒に初訪です。
ホテルの方からは週末は行列になると言われて覚悟して行きましたが、なんと待ち時間無しで入店できました。ラッキーです！
さて、メニューを見るとソースカツ丼が中心ですがパリ丼、ミックス、デラックス、エビ丼などバリエーションがありました。ノーマルがご飯400gにカツが3枚ですので女性はミニご飯が半分でカツが2枚をおすすめされました。お互いにソースカツ丼をオーダー、瓶ビールで乾杯して待ちます、5分ぼどで提供されました。早いですね！
熱々の状態で届きます。どんぶりの蓋にカツを逃がして1枚ずつ食べるのがコツと教えて頂きました。ソースが酸味と甘みが程よく、カツとご飯とよく合います。ロース肉も厚みがありボリュームたっぷり満足できます。衣にも特徴があるようでサクサクの薄衣はくどさを感じませんでした。総じてカツ丼のイメージよりはあっさり食べやすかったです。ご馳走さまでした。
(Translated by Google) I had some time during my layover, so I popped in at ᴸᵘᴺᑦᴴ𖥣𖥣𝕋𝕚𝕞𝕖⏱´-♬*°
It was already full, so I put my name down and waited about 10 minutes⑅︎◡̈︎*
I ordered their specialty, the sauce katsudon set ( ᵔᵒᵔ )♡
It came with miso soup and salad｡·͜·｡
It had three katsudon pieces and a generous serving of rice (๑˃̶͈̀◡˂̶͈́๑)
It was a bit much for a 60-year-old guy⠒̫⃝
A mini katsudon would have been fine ୧⍢⃝୨
But it was delicious ദ്ദി˶ｰ̀֊ｰ́ )
They also get a lot of tourists ( ˶˙ᵕ˙˶)
I'll definitely come back if I have the chance♬.*ﾟ
It's about a 5-minute walk from the station⑅︎◡̈︎*
Thank you for the meal～- ̗̀ ( ˶'ᵕ'˶) ̖́-
- ̗̀ 𝚃𝚑𝚊𝚗𝚔 𝚢𝚘𝚞 ̖́-
(Original)
乗り継ぎにて時間があったのでᴸᵘᴺᑦᴴ𖥣𖥣𝕋𝕚𝕞𝕖⏱´-でお邪魔しました♬*°
既に満席だったので名前を書いて10分程待ちました⑅︎◡̈︎*
名物であるソースカツ丼のセットをオーダー( ᵔᵒᵔ )♡
味噌汁とサラダが付いています｡·͜·｡
カツが3枚乗ってゴハンもてんこ盛りでした(๑˃̶͈̀◡˂̶͈́๑)
還暦のオヤジにはキツい量です⠒̫⃝
ミニカツ丼でも良かったかな୧⍢⃝୨
でも美味しかったですദ്ദി˶ｰ̀֊ｰ́ )
観光客の来店も多いですね( ˶˙ᵕ˙˶ )
また機会があればお邪魔します♬.*ﾟ
駅から歩いて5分ほどです⑅︎◡̈︎*
ご馳走さまでした～- ̗̀ ( ˶'ᵕ'˶) ̖́-
- ̗̀ 𝚃𝚑𝚊𝚗𝚔 𝚢𝚘𝚞 ̖́-
2 Chome-19-1 Kiyomizucho, Tsuruga, Fukui 914-0052, Japan•
4.0
(2398)
4.0
(54)
affordable
Japanized western restaurant
Katsudon restaurant
Restaurant
Europe-ken Tsuruga Main Shop is a renowned establishment in Fukui city, known for its signature dish, the sauce cutlet bowl. The main store in Tsuruga offers a unique twist to this classic dish by soaking the cutlet in sauce rather than egg. Visitors can savor the katsudon set, which includes the flavorful cutlet along with sides like salad, miso soup, and pickles. The thick pork cutlet is a highlight and comes in generous portions.
Tried katsudon set for lunch as I heard this chain was famous for it in Tsuruga. It was busy on a Saturday but after writing my name down I only had to wait about 5-10 minutes to get a seat.
I’ve also had katsudon in Niigata which I also heard was famous there. To compare the two, the sauce in Niigata is sweeter while here in Tsuruga it has more of a sour vinegar taste. I like both so it’s just a matter or preference. The Niigata katsudon restaurant let me choose filet pork which was much more tender than this katsudon (as that option did not seem to exist on Europe-Ken’s menu), but Europe-Ken’s set was almost half the price and came with soup and salad. I like that they gave me a big pot of cold tea as well.
There was no English menu so if you cannot read Japanese be prepared to translate with your phone. There are also a mix of table seats and floor table seating.
Overall, a tasty and filling lunch at a great price.
Jeff — Google review
When I conducted research before visiting Tsuruga I found this restaurant. The website of this restaurant claims that it has 100 year of history and the founder learned his trade in a Germany for 6 years and was with the Chef of the Japanese Emperor. However the photos of the food on their website didn’t look appealing at all.
Still I decided to have a try when I visited Tsuruga and I ordered their signature dish, the sauced katsudon. The taste of the food was actually better than what it looked. However the vinegar of the sauce was so strong that I felt like it penetrated my nose.
To conclude, I don’t regret trying this restaurant but I definitely had had better sauced katsudon before.
P.S. the restaurant shows a commutative plate from Yoshirō Mori, the former Prime Minister of Japan. The plate writes “春風接人”, which means “to treat people with warmth and tender like the breeze in Spring”. However the whole phrase actually came from “以春風接人 以秋霜自粛” by Satō Issai, a Japanese Confucian scholar during the late Edō to Bakumatsu period. “以秋霜自粛” means “to treat yourself with strictness and modesty like the frost in Autumn”. Does it mean that former Prime Minister actually meant to remind the restaurant to keep working on their quality of food and service?
Sauce Katsudon the most famous Fukui dish! Yo-Roppa, the best place to have it!
The rice quantity is pretty huge. If you don't eat so much rice may be go for smaller quantities. But the fried meat in top is incredibly delicious 😋 Try the mix so that you can get to feel chicken and beef cutlet too, but pork is the best.
simple is best
(Translated by Google) I went in on a weekday when they opened.
I ordered the mix, and it was easier to eat if I kept the cutlet behind the lid.
The sauce was sweet and the rice was fluffy with a firm core.
The sauce pooled at the bottom, so I recommend stirring the rice halfway through.
The seasoned cutlet had a deliciously fatty texture.
The minced cutlet was sweet and tender.
The chicken was a little dry.
The portion of rice is large, so it might be best not to order the extra large portion just for the rice.
I got tired of the flavor halfway through and it felt a bit heavy, so I think it would be better to order the set with miso soup and salad rather than ordering it individually. I regret ordering it individually.
The lack of counter seating and the limited seating, such as having to sit at a four-person table, slowed down customer turnover.
By 11:30, the restaurant was nearly full.
Parking available
(Original)
平日開店時に入店
ミックスを注文、カツはフタに避けておくと食べやすいです。
ソースは甘めでご飯は芯のある感じパラパラ。
ソースが下で溜まっているので途中まで食べ進めたらご飯をかき混ぜることをオススメします。
味カツは脂が美味しかったです。
ミンチカツは甘く柔らかいです。
チキンは少しパサついてます。
ご飯の量が多いのでご飯だけの大盛りはしない方が良いかも。
途中で味に飽きてくるのと、くどさを感じるので単品より味噌汁とサラダがついたセットで食べた方が美味しく頂けると思います。単品注文した事を後悔しました。
カウンター席が無く、1人で4人用テーブルに座るなど座席数が減ることで客の回転を悪くしていると思いました。
11:30にはほぼ満席になっていました。
駐車場有り
(Translated by Google) Recommended by a friend, this was my first visit from Tokyo. I found the entrance and went inside, but hesitated for a while in the empty elevator hall. I looked at the floor guide and took the elevator to the second floor. I asked for a table seat instead of a tatami room. The only menu I could find was posted on the table. Actually, I was still hungry after the morning buffet, so after some hesitation, I ordered a mini katsudon. However, I noticed that they offered free takeout containers, and they were stacked next to the register, so I asked to change it to a mixed bowl. I just made it in time. The sauce was plentiful, and the minced meat cutlet, chicken cutlet, and seasoned cutlet were all thin but delicious. As the name "donburi" (rice bowl) suggests, the rice was packed tightly with sauce, and it was delicious! It was firm and grainy, which is what I like. I transferred most of it to a container and left. Tea and water are self-service. They have a tatami room, so it's great for families with children. They also have a steak menu, so if you're a meat lover, this is the place to go.
(Original)
友人のおすすめもあり、東京から初来店 入口を見つけ中に入ったものの誰もいないエレベーターホールでしばし悩む 階の案内板を見てエレベーターで2階へ お座敷ではなくテーブル席にしてもらう メニューは机上に貼り付けてあるもののみ 実はお腹が朝のブッフェでまだ空いておらず最初は悩んだ末にミニカツ丼を注文 が、ふと見ると持ち帰り容器無料、それもレジ横に積み上げてあるのを見つけてミックス丼に変更を依頼 どうにか間に合う ソースがたっぷり染み込み、メンチカツ，チキンカツ，味カツどれも薄いが美味しい 丼飯の名の如くしっかり詰め込まれた，ソースたっぷりのご飯がまたうまい！私の好きなしっかりして粒立っていました ほぼほぼパック容器に移し替えて退散 お茶もお水もセルフ 座敷もあるのでお子さん連れにも優しい ステーキメニューもあるので肉好きの方，是非是非
(Translated by Google) This was my first time at Europaken, and my first time trying a sauced pork cutlet bowl. The menu, however, only says "pork cutlet bowl." On top of the rice is seasoned Worcestershire sauce (I think it's homemade). On top of that are three pieces of pork cutlet wrapped in fine breadcrumbs. The pork shoulder, with just the right amount of fat, is a delicious dish all on its own. They also have minced pork cutlet, beef cutlet, pork steak, and beef cutlet. I'm excited to return. Lunch is served until 3:00, so last orders are at 2:30. Please be careful when you go out.
(Original)
はじめてのヨーロッパ軒、はじめてのソースかつ丼。といってもメニューには『カツ丼』としか書いてありません。ご飯の上には味付けのウスターソース(自家製だと思います)。その上に細かいパン粉に包まれたカツが3枚。口に運べば、脂がほどよく入った肩ロースはそれだけでも一品の味わい。ほかにもミンチカツ、ビーフカツ。ポークステーキビーフカツ。また来させていただく喜びもいっぱいだ。お昼は3時までのため、2時30分にラストオーダー。お出かけの際は、お気をつけください。
(Translated by Google) The parking lot can accommodate about 30 cars, but it was full when we arrived just before 12 noon on a weekday.
The restaurant has a fast turnover and a decent number of seats, so you won't have to wait long for a parking space or to be called.
We were number 5 in line after writing our name down, but we were seated in about 15 minutes.
Cash only, so be careful!
We came here with high expectations, as we'd heard it's famously delicious.
I ordered the deluxe bowl, and my husband ordered the katsudon.
My honest opinion is "very average."
The katsu wasn't particularly voluminous, and the sauce was like a watered-down Worcestershire sauce.
The katsu was covered in a very fine coating.
If there's one thing that set it apart, it's the amount of rice (about three light bowls).
And because it was soaked in sauce, you had to move the katsu out of the way and mix the rice properly from the bottom up, otherwise you'd end up eating rice soaked in sauce later, which was unpleasant.
You'll inevitably end up with leftover rice, so you'll need to adjust the ratio with the cutlet. 1:2.5 (I couldn't finish the rice, so I passed it on to my husband.)
It's definitely good value for the price, but I wasn't blown away by the cutlet! Maybe it's a matter of taste.
I prefer the minced meat cutlet to the cutlet!
I'm glad I visited as part of the conversation, but I doubt I'll be back.
In that case, I think the Waraji cutlet made a bigger impact!
After I finished eating, there were still about five groups waiting, even after 1:00 PM on a weekday, so I guess it's pretty popular.
(Original)
駐車場は30台くらい停めれますが、平日12時前到着で満車でした。
お店の回転が早めなのと、席数もけっこうあるので、ずっと駐車場待ち、呼ばれ待ちする事はなさそうです。
当方は名前書込みで5番待ちでしたが15分くらいで席に案内してもらえました。
お会計は現金のみなので気をつけてください！
美味しいと有名だそうで期待して来店。
私はデラックス丼、主人はカツ丼を。
率直な感想は『極普通』です。
特徴があるほどのボリューミーなカツでもないし、ソースはウスターソースの角を取った感じ。
かなり細かい衣で膜で覆っているようなカツでした。
何が特徴といったら、とりあえずご飯が多い（お茶碗軽め3杯分）
そしてソースびちゃびちゃなので、まずカツをどかして、ご飯を底からちゃんと混ぜないと後半ソース浸しのご飯を食べる事になり辛くなります。
どうしてもご飯が余ってくるので、カツとの配分調整必須です。カツ1：ご飯2.5
（私はご飯食べきれず主人にパス）
このお値段でお腹いっぱい食べるという面では充分コスパ良いですが、カツに感動‼︎とはなりませんでした。好みの問題かもしれませんが
私はカツよりメンチカツが好みでした！
話題の１つとして来店できて良かったですが、リピはなしかなぁー
それなら、わらじカツの方がインパクトあったなぁという感想です！
食べ終わり平日13時過ぎでも5組程待っていたので人気なんだなぁーって思いました
2-7 Aioicho, Tsuruga, Fukui 914-0062, Japan•
4.1
(968)
4.1
(28)
affordable
Seafood donburi restaurant
Japanese restaurant
Dontoya is a charming eatery that offers a delightful dining experience with its picturesque view of the fishing port. The restaurant is known for its delectable fish and seafood tempura, sushi, and rice bowls. It prides itself on serving dishes made with the freshest Echizen-Wakasa delicacies, sourced directly from the Tsuruga Port Fisheries Wholesale Market.
Quite possibly the best yet one of the most affordable Kaisen Don we’ve had in Japan so far! Everything from the Snow Crab, to the Uni & to the various fish were mouth wateringly delicious & fresh! Chef was a man of few words but a big heart. Will be dreaming about this meal till we get to come here again!
Michelle A — Google review
First meal in Tsuruga, and was taken by a friend to try this spot for lunch. The restaurant is designed and decorated really nicely, creating a lovely atmosphere and dining experience. The staff are very friendly and accommodating, plus service was fast. I had the fried tofu and egg+vegetable tempura donburi and it was delicious. I’m impressed by their vegetarian menu!
I ordered the ‘Tendon’ and it was delicious. I thought the staff were friendly, but the restaurant is very popular with the locals so they may seem a little rushed. All seats are counter seats. If you want to eat where the locals eat this is the place. There is pictures of most of the dishes on the menu.
Freshest seafood “Don” (bowl) we’ve ever had in Japan; hands down.
It wouldn’t be fair to call this just a “Kaisendon” (assorted fresh seafood bowl), this is a luxury at ¥4,xxx with amble serving of local fish tasting like it just got off the boat couple hours ago, chilled, and served. We added double serving of fresh Sea Urchin “Uni” at ¥1,7xx - totalling at ¥7,2xx each person each bowl.
The portion was HUGE! I’d say 1.5 times or double of most Kaisendon, while we can’t stress this enough, FRESHEST and WELL-PREPARED seafood we’ve ever had anywhere! Best Uni we’ve ever had, creamy & sweet (literally) with no hint of bitterness or ever frozen at all.
The dish is simple & sophisticated all at the same time, the server explained in English patiently on which fish should go with which sauce given/provided on the table.
Taste and service, GOLD STAR. MUST-TRY!
Note to foreigners/non-locals: the store is with online booking via LINE / QR, therefore locals book prior to arriving and if you walk in between 1100-1300 (like us) most likely you’d end up waiting 45 minutes - 1 hour+. Reserve / prepare free time for the wait.
While waiting I’d recommend visiting a Paper Doll museum just 2 minutes walk away.
Kind people and very delicious seafood
We enjoyed a delicious Yellowtail Cooked Three Ways donbori. Service was fast, the chef and staff cheerful and efficient, the restaurant bright and airy. Delicious fresh seafood! We don’t speak Japanese well but our basic efforts were rewarded with friendly smiles and great hospitality. Recommended, we will come again!
Yummy seafood don (rice bowls), seiko gani and buri rice bowl early winter
Yummy
14-16 Horaicho, Tsuruga, Fukui 914-0061, Japan•
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3.7
(1077)
3.8
(27)
affordable
Ramen restaurant
Ichiriki is a renowned ramen shop located in Tsuruga, celebrated for its authentic and traditional ramen offerings. This popular eatery has made a name for itself with its delectable char siu wonton noodles, which are bursting with flavor.
(Translated by Google) Ichiriki is a famous ramen shop in Tsuruga! It specializes in ramen noodles. Recommended for those who love traditional ramen noodles. The picture shows the char siu wonton noodles🍜 (1,560 yen). The wontons were delicious, bursting with flavor! You can choose toppings from char siu, wontons, bean sprouts, green onions, bamboo shoots, and garlic. Don't forget to add your toppings when you first order. They won't accept any after-orders.
(Original)
敦賀で有名な一力！中華そば専門店。昔ながらの中華そばが好きな人にオススメです。画像はチャーシューワンタン麺🍜1560円。ワンタンは中から旨味が溢れる感じで美味しかった！チャーシュー、ワンタン、もやし、ねぎ、メンマ、ニンニクがトッピングできる。最初の注文の時にトッピングを忘れずに。あとからは受け付けてくれないので。
杉並村の町長 — Google review
The ramen taste & quality is just outdated. Yeah it is loved by the old-generations, but their ramen is too simple... a typical ramen you can get in any fast-food-ramen-stall at malls back on your home countries. Nothing special. Look at the photos.
The people here are also "RUDE!!!" They shouted on us when we made a wrong order.
--------
Will you come back? NO!!
Will you recommended? No!
The place has history.... and my opinion is: they are now just a "history". You can find the same taste from everywhere.. and we had a bad experience when the cook raised his voice for a simple misunderstanding. We want to order additional gyozas on a single bowl... but they gave us two more bowls... its fine... but raising your Voice is a NO.. NO... A family friend heard the commotion, and told us: We shouldn't have paid for that..
(Translated by Google) A famous restaurant in Tsuruga.
It seems like there are a lot of rules and regulations, which is a bit of a hassle.
The soup is light.
The noodles are their pride and joy, with a high water content. They have a chewy texture and are delicious.
The menma goes well with the soup.
The rice is delicious. Ohno's koshihikari rice goes well with the soup.
(Original)
敦賀の名店。
なんか、いろいろルールや決まり事があって、めんどくさそう。
スープは、あっさり。
麺は多加水麺の自慢麺。もちもち感が残って、美味しい。
めんまはスープに合う。
ご飯はうまい。大野のコシヒカリは、スープによく合う。
(Translated by Google) This ramen shop is listed in the Michelin Guide Fukui.
It's a very popular restaurant in Tsuruga, and is open all day, but you should be prepared to wait for some time no matter what time you go.
The food is undoubtedly delicious, so it's worth the wait!
(Original)
ミシュランガイド福井に掲載されているラーメン屋さん。
敦賀では大人気のお店で、通し営業ですが、どの時間に行ってもある程度の待ちは覚悟がいります。
味は間違いなく美味いので、待つ甲斐はありますよ！
(Translated by Google) First visit.
There were a lot of nerve-wracking warning signs at the entrance and on the menu, so I asked a young person ahead of me, and he told me to call out to the kitchen and then wait in front of the register until I was called.
Garlic soba, 1,150 yen.
The noodles are high in water but medium-thin, so they feel like nyumen.
The soup is simple and delicious, not greasy. It also goes well with pickled ginger.
The garlic is not in chunks, but chopped and sunk to the bottom.
Considering the aggressive prices you'd see in urban areas or near train stations, it's neither good nor bad.
I later found out it was a famous restaurant.
Credit cards and electronic money are accepted.
(Original)
初訪。
入り口やメニューにいろいろ神経質そうな注意書きがあったので、先待ちの若者に聞くと、厨房に一声かけてから呼ばれるまでレジ前で待つよう教えてくれた。
ニンニクそば 1,150円也。
多加水麺ですが中細なのでにゅうめんの様な感じ。
スープは脂ギッシュではなく素朴で美味。紅生姜もあう。
ニンニクは塊がオンではなく刻みが沈んでいる。
都市部とか駅前店舗のような強気な価格をふまえると可も不可もなし。
あとで見たら有名店だったようですね。
クレカ、電子マネー全方位に対応。
(Translated by Google) 📍Chuka Soba Ichiriki Main Branch
🍜Char Siu Noodles
🍥A stunning display of thinly sliced pork belly and loin pork slices, this ramen features thin, soft, high-hydration noodles and a light yet rich broth. Originally a ramen stall, it pairs perfectly with pepper.
⭐️Tabelog rating: 3.59
🚃Fukui, Tsuruga Station
(Original)
📍中華そば 一力 本店
🍜チャーシュー麺
🍥一面に広がるバラとロースの薄切りチャーシューが目を引く、多加水の細やわ麺とあっさりながらもコクのあるスープが特徴の一杯。屋台出身のラーメンで、胡椒がよく合います。
⭐️食べログ3.59
🚃福井 敦賀駅
(Translated by Google) "Ichiriki" is a legendary ramen shop in Fukui.
It has a history of opening a store at the Yokohama Ramen Museum twice in the past.
I ordered the char siu wonton noodles🍜
The soup is based on chicken and pork bones, and has the taste of its origins as a food stall.
The char siu is thinly sliced from two types of pork belly and loin.
The noodles are thin and go down smoothly👍🏻
Overall, since it has its origins as a food stall, it's a ramen that makes you want to eat it with pepper, I want to eat it at least once a year😆
In the past, there were many "Ichiriki"-style shops in the prefecture, shops with "Ichi" in the shop name, but now they are extinct, which is a bit sad💦
Thank you for the meal🙏😋
(Original)
福井のラーメン屋のレジェンド店、「一力」
過去、2回も横浜ラーメン博物館に出店の経歴があるのよ。
オーダーはチャーシューワンタン麺🍜
スープは鶏ガラ、豚骨ベースで、ルーツである屋台の味だな。
チャーシューはバラとロース2種の薄切りね。
麺は細麺、喉越し良し👍🏻
全体的に、屋台がルーツなだけに、胡椒を掛けて食べたくなるラーメンだな、年に1回は食べたくなるぜ😆
以前は県内に、「一力」系のお店、店名に「一」が付くお店が多々あったけど、今は絶滅、ちょっと寂しいぜ💦
ご馳走様でした🙏😋
1 Chome-13-21 Chuocho, Tsuruga, Fukui 914-0811, Japan•
3.9
(1183)
4.1
(20)
expensive
Conveyor belt sushi restaurant
Japanese restaurant
Delivery Restaurant
Seafood atom Wakaba Tsuruga shop is a conveyor belt sushi restaurant with an open kitchen that specializes in offering fresh market options. During the first visit, customers are served two types of miso soup, namely freshwater clam and shrimp, which can be replaced for free. The sushi selection at this establishment is both essential and delicious. The variety surprised patrons, as it included tasty gully dishes.
Always busy place and it deserves it. when I travel this area always keep it on my way. A bit expensive then chain sushi restaurants but portions are bigger and test is much better. There are some haters who have no sense of taste commented negative about this restaurant. They must go and eat frozen fish in chain sushi restaurant.
Mehmet B — Google review
Kaisen Atom took over Tokubei Sushi in 1972 and moved its head office to Fukui City. It operates nine outlets in Fukui Prefecture under the ColloWide umbrella. The price range is slightly higher, from a low of 120 yen to a high of 740 yen. The Tsuruga Wakaba branch offers seasonal items such as Sanma and Fukui salmon. The freshness of the fish and careful workmanship are highly regarded. The Atom brand stays in Fukui Prefecture and is valued as a local individuality.
Very good sushi, can get quite busy (it's popular) and can get pretty pricey if you're not careful.
(Translated by Google) It was extremely delicious. As expected from Fukui Prefecture. I'm from Osaka, but I would have to pay a considerable amount to eat sushi of this quality.
I think the people of Fukui Prefecture are incredibly lucky to be able to casually eat sushi of this freshness at this price on a regular basis. I think it would easily cost 2-3 pieces, and there aren't many places where you can eat it anyway.
What's more, they also offer two types of miso soup for free, which is just unbelievable. The other day I had fish soup at a popular sushi restaurant (non-conveyor belt) in Umeda, Osaka, and it was actually not as tasty as the free fish soup here. And it cost 680 yen. At Atom, it's free. Just unbelievable. I've said it many times before, but the people of Tsuruga are incredibly lucky.
(Original)
激うまでした。さすが福井県。私は大阪から来ましたが、このクオリティのネタは相当な金額を出さないと食べることができません。
この鮮度のネタをこの値段で普段から気軽に食べらる福井県の皆さんは幸せすぎると思います。普通に2〜3枚の値段は余裕ですると思うし、そもそも食べられる店も少ないです。
しかも2種類のお味噌汁が無料と来たもんで、あり得ません。こないだ大阪市内の梅田の大衆寿司屋(回らないカウンター)で食べたあら汁は、ここの無料のあら汁よりなんなら美味しくなかったです。しかも680円しました。アトムさんなら無料です。あり得ない。何度もいいますが敦賀の皆さんは幸せすぎます。
(Translated by Google) I was a tourist from Taiwan, and the restaurant was packed during the holiday. Upon entering, there's a machine where you can select the number of people and seating area. The machine at the back is available in different languages and is easy to use. I didn't want to wait too long, so I didn't specify a specific seat. Luckily, I was seated immediately after waiting, without having to wait. The ordering tablet after we were seated only has instructions in Japanese. I can speak Japanese, so it's pretty easy to use, and you can also order by looking at pictures. The nigiri sushi comes with rice size and the option to add wasabi. You can also pick up the sushi from the conveyor belt. Prices are clearly marked based on the color of the plate. Hot tea and ginger are provided at the table. Slices and ice cubes are available on your own. The six-piece tuna nigiri ordered on a flatbed was delicious. The six pieces were priced, but additional items were not. The chef served the sushi on white plates, mistaking them for the same price. Upon checking out, I realized the prices were different, not the white plates. Fortunately, the details were clear, and the number of plates was correct. The checkout process was also varied, making it convenient for international tourists. The ingredients were fresh and delicious, but the tofu sushi was a bit dry. Unlike Taiwanese tofu sushi, which tends to be more moist. There is only one restroom, so the wait time can be a bit long. The meal for three people cost 12,155 yen, or 4,052 yen per person.
(Original)
是從台灣來的遊客，假日用餐人潮很多
入門後有機器可點選用餐人數和座位區
後位機器有提供不同語言，操作上簡單
不想等後太久，沒特別指定要哪個位子
很幸運候位完就能直接入座，無需等待
入座後的點餐平板，就只提供日文解說
會點日文，操作還算順利，也可看圖點
握壽司有提供飯量選擇，和是否放芥末
旋轉臺上的壽司，也可自己拿取喜歡的
價格依照盤子顏色計費，標示的很清楚
座位上有提供熱茶和薑片，冰塊要自取
平板點餐的鮪魚六貫握壽司很美味好吃
六貫有標示價格，額外單點的沒標價格
師傅統一用白色盤子裝，誤會價格一樣
結帳才發現不是白盤計費，有各自價格
還好明細列的很清楚，盤子數量也正確
結帳方式也很多元，對國外遊客很便利
食材都算新鮮好吃，只是豆皮壽司偏乾
和台灣不太一樣，台灣豆皮偏濕潤口感
店內廁所只有一間，等待時間會有點長
三人餐費12155日幣，均一人4052日幣
(Translated by Google) I have a rule that if I find a conveyor belt sushi restaurant that has managed to survive in the countryside, I stop by this one as it caught my eye.
The recommended menu item was my favorite striped jack, so I ordered it straight away...huh? Is this striped jack? It looked pale and bloody, which was a real shame.
There wasn't anything particularly noteworthy in the toppings, so I left after three plates of the assorted platter.
The elderly man who seemed to be in charge of the dining area was furious with the staff who were just standing there, and the part-timers were giving part-timers customer service training, so they weren't paying any attention to the customers at all, so I had no idea why it was so busy.
I found out later that it was an Atom Boy related store that was acquired by Colowide. I guess it's only hanging on by a thread because it sources its own ingredients. Or it's just a matter of the level of fish-eating ability of the people of Fukui Prefecture. If that's the case, Sushiro is tastier lol
(Original)
地方で生き残る回転寿司を見つけたら立ち寄るルールなので視界に入り来店しました。
推しメニューが大好きなシマアジだったので早速オーダー、、、ん？これはシマアジなのか？見た目も血色の悪い血合で残念至極。
特筆すべきネタも特に見当たらず、盛り合わせ三皿で退店。
ホールの責任者ぽい年配の男性は、突っ立ってるだけの店員に激怒してるし、アルバイトがアルバイトに接客指導してて全く客に目配りも出来てないし、なんで混んでるのか全くわからない。
あとでわかったが、コロワイドが買収したアトムボーイ関連店舗。独自仕入れで細々と残ってるだけと推測。もしくは福井県民の魚食レベルの問題。これだったらスシローの方が美味いわww
(Translated by Google) The restaurant's Google Maps reviews are split, but I didn't think much of it and headed there around 6pm on a weekend. It was busy, and I ended up waiting an hour and a half. I guess that's because I had no idea how long the wait would be. If I'd known from the start that there would be an hour and a half wait, I would have gone somewhere else.
My expectations were high as it's a conveyor-belt sushi restaurant in a seaside town, but while it's much better than the major chains, the taste was just so-so. The toppings vary, and the king salmon set wasn't very tasty. The seared and marinated flounder was tasty.
The service was also a bit lackluster. They were always busy and seemed short on time. There was a sense of imbalance, as if the chefs and dining staff didn't have a solid operational structure.
The parking lot was small, and many people were waiting in their cars.
(Original)
Googleマップ評価が二分しているが、まあそんなもんかと気にせず休日の18時頃に訪問。何やら混んでいて結局1時間半待ち。何時間待ちなのか目安が分からないのが原因だろう。最初から1時間半待ちと分かっていれば別の店へ行っていた。
海沿いの町の回転寿司とのことで期待は高まったが、大手チェーンよりは全然良いけど味はまあまあくらいだった。ネタによって差があり、キングサーモンセットがあまり美味しくなかった。炙り漬けえんがわは美味しかった。
接客も微妙。常に忙しくて余裕がなさそう。板前もホールもオペレーションが確立してないようなアンバランスさを感じた。
駐車場が狭くて車内で順番を待っている人たちがたくさんいた。
(Translated by Google) I came here for the first time after watching YouTuber Nachi's Diary on YouTube.
It was as delicious as I expected!⤴️⤴️They also had a great selection of alcohol (in my opinion), which was great! (lol)
I recommend the sake!🍶
(Original)
YouTuberの、なち日記のYouTube観て初来店しました。
期待通りの旨さよ⤴️⤴️アルコールも揃ってて(個人の感想)めっちゃ良かった(笑)
日本酒オススメ🍶
2 Chome-1702 Wakabacho, Tsuruga, Fukui 914-0125, Japan•
3.4
(233)
3.4
(16)
cheap
Soba noodle shop
Amano is a popular dining spot located near Tsuruga Station, offering a variety of noodle dishes. The stand-up style soba restaurant provides a unique experience where customers order directly from the store clerk and receive their food after payment. The tempura soba is highly recommended, with chewy noodles and flavorful soup. Another nearby udon restaurant offers Nikutama Udon at an affordable price with quick service.
(Translated by Google) I like station soba, so I looked into it and found out that there was one near Tsuruga Station, so I went there. Kehi Soba Udon I ate a large serving of grated soba noodles at Amano. The soba was from Hokuriku, and it was browner in color than regular soba and had more elasticity than regular soba, so it went down easily and was delicious. The soup stock also uses kelp from Tsuruga, which has a unique sweetness, and the combination of grated daikon radish and bonito flakes makes it a very large serving, so it's great that you can eat it quickly and easily. The sweetness of the soup stock is really my favorite flavor. The shop was also very clean.
(Original)
駅そばが好きで調べてみたら敦賀駅にも駅そばが有ったので行ってきました。気比そば うどん あまのでおろしそばの大盛を食べました。そばは北陸のそばで普通の蕎麦より色がより茶色で弾力は普通の蕎麦よりあり、喉ごしが良くて美味しかったです。お出汁も敦賀の昆布を使って居て、お出汁の独特の甘さがあり、大根おろし、鰹節が合わさり大盛にも関わらす、アッサリとあっという間に食べられて良かったです。お出汁のあの甘さは本当に私の好みの味です。お店もとても綺麗でした。
H T — Google review
Super convenient location and fast service for a warming soba snack before the next shinkansen!
(Translated by Google) Our tour of Fukui Prefecture is over! I wanted a light meal before catching the Shinkansen, so I stopped by this place inside Tsuruga Station. It's a cash-only restaurant with no waiting. It's been years since I've been to a stand-up udon restaurant. I'm so happy that the prices are so reasonably priced.
I ordered the Nikutama Udon, which was served super-fast, in just 2 minutes. It's a simple udon noodle dish with a distinctive crunchy texture. I love the strong home-cooked flavor. The sweet and spicy beef was also delicious. Thank you for the meal!
(Original)
福井県観光も終わり！新幹線に乗る前に軽く腹ごしらえをしたく、敦賀駅内のこちらへ伺いました。待ち無し現金注文のお店です。立ち食いうどん屋さんに行くのなんて何年振りだろうか。かなりお手頃な価格帯なのがとにかく嬉しい。
肉玉うどんを注文。2分ほどしての超高速提供です。プチッとした噛みごたえが特徴的なシンプルなうどんです。家庭のお味感が強くて好き。甘辛い味付けの牛肉も美味しくいただきました。ご馳走様でした！
So so
(Translated by Google) It's located at the back of the building that houses the waiting room at Tsuruga Station, behind the 7-Eleven.
It's mostly a stand-up restaurant, but there are a few seats available.
There are no ticket vending machines, and you order at the order counter.
I had the herring soba, which was just as tasty as usual.
(Original)
敦賀駅の待合室がある建物の奥、セブンイレブンの奥にあります。
基本立ち食いですが、数席だけ椅子席があります。
食券券売機はなく、注文口で注文するスタイルです。
にしんそばをいただきましたが普通に美味しかったです。
(Translated by Google) This is a stand-up udon and soba restaurant with some seating, located at the back of the ticket gate on the left after exiting Tsuruga Station. The food is good, but as other reviews have said, the two staff members' language is not very good. I wonder what they think of their customers.
(Original)
敦賀駅改札を出た左🙋♂️奥にある、一部着席の立ち食いうどん・そば店。味は良いが、他の口コミにもあるように、店員さん二人の言葉遣いがよろしくない。客をなんだと思っているんだレベル。
(Translated by Google) The noodles were not particularly chewy and felt like the soba noodles you can find anywhere. It comes out quickly, so it's worth it when you're a little hungry.
(Original)
麺は特にコシもなくいわゆるどこにでもある駅そばって感じでした。小腹が空いた時などはすぐ出てきますので利用する価値はあるかな
(Translated by Google) I stopped by while waiting for a train.
It was cold, so I ordered hot udon noodles.
They brought it out quickly, which was a relief.
I panicked when I found out I had to pay in cash, but I had some on hand so I was fine.
I've heard that Fukui is famous for Echizen oroshi soba, so I'll try again next time.
(Original)
電車の待ち時間で利用しました。
寒かったので、温かいおうどんを頼みました。
すぐに出してくださり、助かりました。
現金払いと知り慌てましたが、手持ちで事なきを得ました。
福井は、越前おろしそばが有名と聞いたので、次回にリベンジします。
1 Chome-1-19 Kanawacho, Tsuruga, Fukui 914-0055, Japan•
4.0
(962)
3.9
(14)
affordable
Japanized western restaurant
During my recent visit to Europe-ken Tsuruga-Okayama, I experienced the delightful flavors of Fukui Prefecture's beloved dish, Sauce Katsudon. Arriving around 11:30 during Golden Week, I found the parking lot bustling with activity; however, the efficient turnover meant that I was seated in no time. The restaurant specializes in this iconic dish and offers a cozy atmosphere with both tatami and table seating—ideal for families.
(Translated by Google) Visited during Golden Week.
When we arrived around 11:30, the parking lot was full.
The turnover rate wasn't too bad, probably because people who had entered on the first round were able to leave at that time.
I ordered a mini katsudon set.
At first, I thought I should have just ordered a regular katsudon, but by the time I finished eating, I was so full that I thought a single serving would have been fine.
It's been a while since I've eaten here, but it's delicious!
(Original)
GWに訪問
11時半頃到着すると満車。
1巡目に入った方が出られるタイミングやったのか回転率は悪くはないと思いました。
ミニカツ丼のセットを頼みました。
最初はやっぱり普通のカツ丼にすれば良かったかなと思ったけど食べ終わる頃には単品でも良かったと思うほど満腹。
かなり久しぶりに食べましたが美味しい！
うーおうーこ — Google review
(Translated by Google) It's probably a popular restaurant among tourists, tourists, and locals alike.
I was interested in the minced meat cutlet, so I ordered a large mixed bowl.
The amount of rice crammed into a bowl is shockingly large lol
The most important thing is the taste, but the main cutlet seemed to have a lot of strings and was difficult to bite through.
The minced meat cutlet was delicious and the meat juice overflowed.
It would have been better to have the pari-don with minced meat cutlet as the main dish.
Taste is a matter of personal preference, but the price is probably reasonable.
However, I visited Fukui and thought that it would be a good idea to eat sauce katsudon at a European restaurant.
There is an ashtray right next to the door when you enter the store, and it's hard to believe that it's right in the middle of the flow of people in this day and age.
It's quite depressing.
(Original)
観光客、ツーリング客、地元の人などそれなりに人気店なのでしょう。
メンチカツと気になったのでミックス丼の大盛りをオーダー。
ご飯の量がどんぶりにパンパンに詰め込まれててびっくりするぐらい多いです笑
肝心の味ですが、メインのカツが筋が多いようで噛み切るのが大変でした。
メンチカツは肉汁が溢れ出て美味しかったです。
メンチカツメインのパリ丼にしとけば良かったです。
味は好みの問題ですが、値段も妥当なところでしょう。
ただ福井に訪れ、ソースカツ丼だべよう＝ヨーロッパ軒にはならないかなと思いました。
店内に入るドアの真横に灰皿があり、今のこの時代に人が行き交う動線上にあるのが信じられないです。
かなり鬱陶しいです。
(Translated by Google) This is a restaurant serving Fukui Prefecture's soul food, "Sauce Katsudon."
There's always a line at lunchtime, even in the blazing sun, so I went 10 minutes before opening in the evening and was able to get a seat without any trouble, but it quickly filled up.
Perhaps because it's a branch of Fukui City's "Europaken," the menu specializes in sauce katsudon (although Fukui City's Europaken also offers omelet rice and hamburgers on the menu).
The sauce katsudon's unique sweet sauce goes well with the juicy cutlet and minced cutlet, and I think the taste is no different to that of Fukui City's Europaken.
It seems that many customers order takeout.
(Original)
福井県のソウルフード｢ソースカツ丼｣お店です。
昼時は炎天下でも行列になるので、夕方開店時間10分前に行ったので難なく席に着けましたがあっという間に満席に。
福井市の｢ヨーロッパ軒｣の暖簾分け店なのか、メニューはソースカツ丼に特化してます(福井市のヨーロッパ軒ではオムライスやハンバーグ等のメニューもあります)。
ソースカツ丼は独特の甘めのソースにジューシーなカツやメンチカツがよく合い福井市のヨーロッパ軒と味わいは変わらないと思います。
テイクアウトのお客さんも多いようです。
(Translated by Google) I visited on a weekday lunchtime.
I went in as soon as they opened, but it quickly filled up.
The portions are huge. Women might prefer the mini size.
The cutlet was crispy and very tasty. The rice coated in sauce was also delicious.
(Original)
平日のお昼に伺いました。
開店と同時に入店しましたが、すぐに満席となりました。
ボリュームが凄いです。女性はミニのほうがいいのかもしれません。
カツはサクサクでとっても美味しかったです。タレが絡んだご飯もいい感じです。
(Translated by Google) It was a really retro restaurant with a great atmosphere.
I ordered a mixed bowl, but it smelled a bit oily. I was expecting something thick and juicy, so I was a little disappointed.
Payment is cash only.
(Original)
すごいレトロなお店で雰囲気は良かった。
ミックス丼を頼んだけど、油が少し臭かったです。肉厚なジューシーなものを想像していたので少し違ってがっかりでした。
お支払いは現金のみです。
(Translated by Google) The parking lot was a little small, but it was at capacity.
There were a lot of customers ordering takeout, so it seems like it would be a busy lunchtime.
However, the turnover was very good, which was a relief.
There were about six people ahead of us, but we were able to get a seat in about 10 minutes.
There were tatami and table seats, so you couldn't choose, but it seemed perfect for families.
While we were waiting, a regular customer told us, "The cutlets here are bigger than at other Europaken restaurants, and they're really filling, so everyone comes here!"
I'd love to come again!
(Original)
駐車場が少し小さくと思ったがキャパ通り。
持帰りのお客さまも大変多く、ランチタイムは大変そうです。
しかしながら、回転が非常に良かったのには助かった。
前に６人程いたが、10分位で席に付けた。
席は座敷とテーブル席、選べはしなかったが家族客には丁度良いのでは
待っている間に、常連のお客さんから『ここのカツは他のヨーロッパ軒より１番大きい、そしてボリームがあるから皆んなここへ来る❗️』との事でした。
また来たいです😊
(Translated by Google) Is the cutlet 3mm thick?
I had heard that it was thin and soft, but it didn't really feel like I was eating meat.
Now 1100 yen is too expensive.
For reference, I have also included Nagano's sauce cutlet bowl that costs 1,200 yen.
The thickness of the meat is 5 times, and there are 6 pieces of meat.
Please learn from me.
(Original)
カツの厚みが３ミリあるか・・・？
薄くて柔らかいとは聞いていたが肉を食べている感覚は、ありませんでした。
これで１１００円は高すぎます。
参考までに１２００円の長野のソースカツ丼も載せときました。
肉の厚みは５倍、肉は６枚です。
見習ってください。
(Translated by Google) The meat was thin and quite easy to eat.
However, the rice wasn't that tasty.
The grains were large and dry, so I ended up leaving some.
Since it's a famous restaurant, I think they could use tastier rice.
(Original)
肉は薄めで結構食べやすいです。
ただ、ご飯がイマイチ美味しくなかった。
粒は大きめでパサパサ感があり、残してしまいました。
有名なお店なので、もう少し美味しいお米を使ってもいいかな
2 Chome-804 Okayamacho, Tsuruga, Fukui 914-0044, Japan•
10Hayashi
4.1
(521)
4.0
(14)
Permanently Closed
affordable
Soba noodle shop
Hayashi is a popular restaurant that has garnered attention for its impending closure in February 2022. Despite the snow and hail, visitors flocked to the packed parking lot, eagerly waiting for their turn while contemplating the menu. Once inside, patrons cherished the familiar ambiance and anticipated savoring warm tea and aromatic curry. The establishment also offers delectable soba noodles with generous portions, attracting both locals and tourists alike. Additionally, visitors can enjoy convenient parking facilities at Hayashi.
It was so delicious! The volume was great for ordinary lunch.
Masaki W — Google review
(Translated by Google) I heard that it would be closed at the end of February 2020, so I went there even though it was snowing and hailing!
The parking lot is already full🈵. I entered my name and while waiting for a while, I thought about the menu.
When my name was called and I was waiting inside, I thought I would never be able to see the warm tea, the familiar interior, the smell of curry, etc., and I felt fond of the time I was waiting. .
Curry udon with a gentle flavor, tempura bowl with a pleasant crunchy texture, warm soba noodles, and katsudon with a sweet sauce...
Everything was very delicious ♡
When I saw the customers who were in the store placing additional orders, and when I saw the large bowls of extra-large curry udon noodles being completely eaten, and the plates, etc., I was truly loved by everyone. I felt like I was there.
I was moved and warmed by the restaurant's delicious food that made everyone smile.
Thank you for the meal (*･ω･)*_ _) Pecoli
(Original)
令和4年2月末で閉店されると聞きつけ、雪や霰が降る中、行かせて頂きました！
駐車場は、既に満車🈵。名前を記入し、暫し待機中に、メニューをあれこれ、思案。
名前を呼ばれ、中の席で待っている間も、温かいお茶、見慣れた店内、カレーの匂いなど、もう、見る事が出来ないのかと思うと、待っている時間も、愛おしく感じました。
優しい味のカレーうどんや、サクサクの食感が楽しい天丼、温かいお蕎麦に、甘めのタレの染み込んだカツ丼…
どれも、とっても美味しかったです♡
店内に居られた、お客様からも、追加注文があったり、大きな器に入った、特大カレーうどんなどが、キレイに完食されてる、お皿などを、見た時、ホントに皆様から愛されていたんだな〜と、感じました。
美味しいお食事で、皆様を笑顔にして下さる、お店に、感動し胸が熱くなりました。
ご馳走様でした(*･ω･)*_ _)ﾍﾟｺﾘ
(Translated by Google) The soba noodles are also delicious 🎵
There was also quite a bit of volume.
There is also a parking lot, which is convenient.
Sauce cutlet bowl - Delicious with a Fukui feel ＼(^_^)／
It costs around 1,000 yen and is easy to use.
Many local people also came.
(Original)
蕎麦も美味しくていい感じ🎵
ボリュームもけっこうありました。
駐車場もあり、便利です。
ソースカツ丼 福井って感じで美味しい＼(^_^)／
金額も1,000円前後で使いやすいです。
地元の方々もたくさん来てました。
(Translated by Google) I've visited so many times that I think I've probably sat in every seat lol. I really think this restaurant is worth it.
I have visited about 20 Echizen soba restaurants, and each one has its own unique soup stock and noodles.
The characteristics of this soba are thin noodles that are slightly flat and aromatic, and the soup stock is sweet bonito. Both have rather strong characters, but strangely enough they fit in perfectly without any fighting. This is called magic and I don't know what to call it lol
On the other hand, the sauce cutlet bowl is huge compared to the European one! However, the meat is thin, so it's easy to eat, and it goes perfectly with soba.
Perhaps because it's such a popular restaurant, even during the coronavirus pandemic, it quickly fills up with customers, and the turnover rate is as high as that of a popular ramen shop.
Please keep up the good work!
(Original)
たぶん全部の席に座ったんじゃないかなと思うくらい沢山訪れさせていただきました笑 ほんとうにそのくらいの価値があるお店だと思ってます。
越前そばのお店は20店舗ほど訪れさせて頂きましたが、いずれのお店も出汁や麺に特徴があります。
こちらのお蕎麦の特徴はというと、少し平打ち気味の香り高い細麺、出汁は甘めのカツオだし。どちらもわりとキャラ濃いめですがこれが不思議とケンカせずにバッチリと馴染んでくれるんですよね。これを魔法と呼ばすしてなんと呼ぼうという感じです笑
いっぽうソースカツ丼はというと、ヨーロッパ軒と比べるとデカいです！しかし身が薄めなので食べやすく、これがまた蕎麦との相性もバツグンです。
それだけ人気店ということなのか、コロナ禍でもあっという間にお客さんで埋まり、人気店のラーメン屋のごとき回転率の高さです。
これからも頑張ってください！
(Translated by Google) This restaurant has been loved by locals for a long time. When relatives and friends from outside the prefecture come to visit, I often take them there.
Speaking of Fukui Prefecture, Europaken's Sauce Katsudon is the place to go, but you can also eat it at this restaurant. The sauce is sweet and has a lot of flavor, and it's not too bad. If I want to eat sauce katsudon, I'm a Hayashi fan.
You can also try Fukui's specialty, oroshi soba, which has grated daikon radish in the soup stock.
The recommended menu is the sauce cutlet bowl set with a large serving of soba noodles and a change to grated soba noodles. Please try it when you come to Tsuruga City, Fukui Prefecture.
(Original)
長らく地元から愛されているお店です。県外の親戚や友人が来たときには、よく連れていきます。
福井県といえばヨーロッパ軒のソースカツ丼ですが、こちらのお店でも食べることができます。ソースは甘めで、しっかりと味が染み込んでいて、そんなにクドさはありません。ソースカツ丼を食べるなら私は「はやし派」です。
また、出汁に大根おろしが入った福井名物のおろし蕎麦も食べることが出来ます。
オススメのメニューは、ソースカツ丼セットで蕎麦を大盛り、おろしに変更です。福井県敦賀市へ来た際は是非、ご賞味ください。
(Translated by Google) A long-established soba restaurant loved by locals. I visit several times a year. Until a few years ago, we were open until around 8pm, but now we are open until the evening. The only thing you can get here is the sauce katsudon set. Sauce cutlet bowl is the soul food of Fukui prefecture people. I've eaten at many restaurants, including famous ones, but I think this sauce katsudon is the most delicious. Although the soba noodles in the set are mini-sized, they are very filling and will fill you up. You can choose between hot, cold, or oroshi soba for the set. I'd love to!
(Original)
地元民に愛されてる老舗のお蕎麦屋さん。年に数回伺っております。数年前までは夜の8時位までやっておりましたが今は夕方までの営業となっております。こちらで頂くのはソースカツ丼セットのみ。福井県民のソウルフードであるソースカツ丼。有名店も含め色んなお店で食べましたがこちらのソースカツ丼が一番美味しいと思います。セットのそばも器こそミニサイズですがボリュームもしっかりありお腹いっぱいになります。セットのそばは温かいのんか冷たいのんかオロシそばかを選べます。是非！
(Translated by Google) I came to eat at Hayashi, one of the famous restaurants in Tsuruga. I ordered the katsudon and zaru soba set. The soba noodles were flat and went down smoothly, and the soup stock was delicious!
(Original)
敦賀で有名店の一つはやしに食べに来ました。カツ丼、ざるそばセット注文しました。そばは平打ち麺で喉越しスッキリ、出汁も美味しかった！
(Translated by Google) Even though it's snowing heavily in Tsuruga, I come here to eat warm noodles and soba. I end up ordering the set meal of spicy soba and sauce cutlet bowl. The grated daikon radish in the spicy soba didn't really have the punch of spiciness, and I wish I had had warm soba this time as well...well, it's okay.
(Original)
敦賀は大雪降る中、やはり暖かい麺かなと、蕎麦を食べる時はここに来ます。辛味蕎麦とソースカツ丼の定食をついつい頼んでしまいます。辛味蕎麦の大根おろしがイマイチ辛味のパンチが無く、今回も暖かい蕎麦にすれば良かったと…まあいいや。
2 Chome-5-23 Maizakicho, Tsuruga, Fukui 914-0053, Japan•
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3.9
(1150)
3.8
(13)
affordable
Japanized western restaurant
Japanese restaurant
Katsudon restaurant
Tsuruga Europe-ken Chuo is a hidden gem located in Tsuruga City. The building doesn't have prominent signs, so it's easy to miss for first-time visitors. To find it, you can use the nearby landmarks like Tsuruga City Hall and Tsuruga Mikata Fire Department. The restaurant is known for its delicious sauce cutlet bowl, a local specialty of Fukui prefecture.
Sauce Katsudon here is always pretty good.
Janet M — Google review
I visited several times over the years and most recently at their main shop in Fukui City. Of all the times I’ve been here, I’ve never had anything other than their regular breaded sauce pork cutlet, so I decided to try the sampler bowl that is the Mix Bowl, which has one slice of chicken, fish, and mince for 1100￥.
I actually like this mixed bowl way better than their regular katsu bowl! Of note, the chicken was surprisingly juicy and the mince was surprisingly soft, with the light, saucy, crunchy breading complementing the softness of the meat. The fish cutlet was also good and gave a nice fishy contrast to the other meatier slices. The rice portion, as always, was plentiful and gave the bowl a decent value. I only wish they provided a side dish of their delicious sauce like when you order the katsu teishoku set since I like mine a little saucier.
(Translated by Google) Europaken is popular and you usually have to wait in line, but the parking lot at the Chuo branch can accommodate a fair number of cars (although the parking lot is a little small, it can be difficult to park when it gets crowded), and there is a waiting area (there is an indoor waiting area), and there are many seats, so it's good.
The sauce katsudon is delicious, as it is Europaken.
I always order the sauce katsudon, and after I finish eating it, I think I'll order something different the next time, but I can't forget how delicious the sauce katsudon was, so I always order it again.
On rare occasions, I've been able to resist the temptation and order a shrimp bowl or pork seri, which were also very delicious.
I've never tried them, but I'm sure the various menu items they offer are delicious. If it's been a while since I last visited, I always order the sauce katsudon, so I don't get to try other menu items, and I can't help but wish it was within walking distance so I could go there more often.
(Original)
人気があり順番待ちするのが当たり前のヨーロッパ軒ですが、こちら中央店さんは駐車場は結構台数が停められるので良し（やや区画が狭いので、車によっては混雑してくると停めにくい）、待合良し（屋内で待合スペースがある）、座席数多くて良し、で有り難いです。
ソースカツ丼はヨーロッパ軒ですから当然、美味しいです。
毎回ソースカツ丼を頼み、食べ終わったあとには次回来る時は違うものを頼もうかなと思うのですが、ソースカツ丼の美味しさが忘れられず、ついつい再度ソースカツ丼を頼んでしまいます。
稀に誘惑を振り切れて、エビ丼やポークジクセリを頼めたことがありますが、これらもとても美味しかったです。
食べたことはないものの、提供されている様々なメニューもきっと美味しいのだろうと思います。訪問から間が空くと、ついついソースカツ丼を頼んでしまいますので、なかなか他のメニューを試せず、頻繁に行ける距離にあればと思わざるを得ません。
(Translated by Google) Visited around 11:30 on a Saturday
I passed by the main store, but there seemed to be a line.
The inside of the restaurant was large and about half of the seats were occupied. The atmosphere of the store is also nice.
The thickness of the cutlet and the sauce are perfect.
It was a stable taste.
(Original)
土曜日の11時30頃に訪問
本店の横を通りましたが並んでるようでした。
店内は広く席は半分強埋まっていました。 お店の雰囲気もいいですよ。
カツの厚みとソースが絶妙にいいです。
安定の美味しさでした。
(Translated by Google) Visited during lunch time in the middle of G and W. I waited 40 minutes to be seated, and 50 minutes after ordering to receive the katsudon set. The meat is thick but soft and good! The rice topped with the original sauce can be eaten on its own! The parking lot is large, so you can easily stop by during your drive. However, please note that during Golden Week, only bowl sets will be offered (no set meals).
(Original)
G,Wど真ん中のランチタイムに訪問。席に案内されるまで、40分、オーダーして50分お待ちしてカツ丼セットを頂きました。肉は分厚いのに柔らかくてグッド！オリジナルソースのかかったご飯はそれだけで食べられるほど！駐車場も広いので、ドライブの途中に気軽に寄れます。ただ、G,W中は丼セットだけの提供（定食はなし）になるみたいなので、注意。
(Translated by Google) I ordered scallops after a long time.
I felt that the service was slow considering it wasn't busy, but since it was scallops, I guess I can't help it.
I visited for the first time in six months, and rice was an additional charge of 300 yen. I understand that it can't be helped when there is a rice shortage, but I wish they would make an effort to keep the price the same since they are making a lot of profit.
It was scallops, but the meat itself was large and chewy, and the combination with the demi-glace sauce was blissful. If I may be selfish, I would like the meat to have more fat.
Complaints about the restaurant
When the rice was served, the chopstick bag fell on the rice, and several grains of rice got on the chopstick bag.
The staff made a mistake, but I just left.
As a restaurant that represents Tsuruga, I would like them to give it some thought.
(Original)
久々にスカロップをオーダー
混んでない割に提供が遅いと感じましたが、スカロップなので仕方ないことにします。
半年ぶりに訪れましたが、ライスが別料金で300円。米不足のおり仕方ないとは思いますが、相当儲かってると思うので企業努力で何とか据え置いて欲しかったです。
スカロップですが、お肉そのものは大きくてしっかりとした歯応えにデミグラスソースが相まって至福の旨さです。わがままを言わせて貰うと、脂身の付いたお肉にして欲しい。
お店に苦言
提供された際に、ライスに箸袋が落ちて米が箸袋に何粒か付いてしまいました。
店員は誤りはしましたが、そのまま去ってしまいました。
敦賀を代表するお店として、少し考えて欲しい。
(Translated by Google) I ordered the sauced pork cutlet bowl with an extra slice of meat and a large serving of rice.
The large serving of rice was huge! (lol)
I quickly realized I couldn't finish it, so I asked the staff for a takeaway container and took about half of it home with me for breakfast the next day. Even when it was cold, it was delicious, like a tonkatsu bento.
(Original)
ソースカツ丼を肉1枚増量とご飯大盛りで注文。
・
・
・
ご飯大盛りの量がハンパなかったです（汗）
早々に食べきれないと判断し、スタッフに持ち帰り用の折り詰め容器をもらって半分ほど持ち帰り、次の日の朝飯にしましたが、冷えていてもトンカツ弁当のような感じで美味しくいただきました。
(Translated by Google) My husband and I visited for the first time in about 10 years.
My wife had the katsudon and I had the mixed rice bowl.
The taste remains unchanged no matter how much time passes, and the atmosphere of the restaurant makes it an irreplaceable and important place for us as a couple.
I hope to visit again and savor the taste and atmosphere.
(Original)
夫婦で約10年ぶりに訪れました。
嫁はカツ丼と自分はミックス丼をいただきました。
どれだけ時が経っても変わらない味とお店の雰囲気は夫婦ふたりにとってかけがえのない大切な場所です。
また訪れた時もこの味と雰囲気を味わいながら噛みしめたいと思います。
2 Chome-10-4 Chuocho, Tsuruga, Fukui 914-0811, Japan•
4.1
(269)
4.2
(13)
affordable
Seafood restaurant
生け簀の甲羅 敦賀赤レンガ店 (Ikesunokoura) is a popular seafood restaurant located on the first floor of the red brick warehouse. The cozy and clean interior, along with friendly staff, creates a welcoming atmosphere. Upon entering, guests are greeted by enthusiastic young staff. The highlight of the restaurant is the large fish tank in the center, adding to the lively ambiance.
Although they specialize in seafood -- and the tanks in the store proclaim it's freshness -- they also have sauce katsudon, the local specialty. The prices are a bit higher here, possibly because it's in a tourist area, but we thought the portion sizes justified it.
The katsudon set had three cutlets in a large bowl of rice with soup, pickles, and sides. The atka mackerel was big, too, and a steal at 1000 yen (soup and rice extra). Definitely ate our fill here.
Dan P — Google review
Awesome local seafood place! There's a tank full of live fishes before they end up in the kitchen. Great choice of a quick lunch when you rest around the aera.
An awesome place for gorgeous seafood. The menu is rich; many different kinds of sashimi sets and kaisendon. The staff is very friendly and the service is very quick. Good price for money.
Really good seafood, beautifully presented. Quick service and reasonable prices. We will definitely go back. The fried oysters were huge and particularly good; sashimi excellent!
The crabs are very delicious. A good place to have lunch after visiting around.
Love the fresh seafood 😋
Tasty food
(Translated by Google) This izakaya-style restaurant in the Akarenga Building serves delicious seafood at reasonable prices.
I've been to Akarenga Building several times, but this was my first time eating inside.
This time, I ordered the smoked seafood bowl for 1,980 yen.
My husband ordered Atka mackerel and steamed clams.
Both were delicious.
I was also happy that it came with miso soup and pickles.
The restaurant has three four-person booths, and the counter seats can seat about eight people.
The fish tank inside the restaurant added to the atmosphere and was a nice touch.
The restaurant is currently part of a chain with locations in Fukui, Osaka, and Tokyo.
If I have the opportunity, I'd like to visit again and try some of their other dishes.
(Original)
赤レンガにある居酒屋風なお店で、海の幸が美味しくリーズナブルに頂けるお店だった。
赤レンガには何度か訪れているが、中で食べたのは初めてだった。
今回は、いぶり海鮮丼1980円を注文した。
夫はホッケと蛤蒸しを注文。
それぞれ美味しく食べることが出来た。
みそ汁香の物が付いているのも嬉しい。
店内は４人席ボックスが3個
カウンター席は８人程度は座れる感じだった。
店内に生け簀が置いてあるのも、ちょっと雰囲気があって良かった。
現在、福井、大阪、東京とチェーン展開をしているお店だった。
また機会があれば訪れて、他の料理を食べて見たいかな。
Japan, 〒914-0072 Fukui, Tsuruga, Kanegasakicho, 4−1•
4.2
(792)
3.9
(11)
affordable
Soba noodle shop
"Chigusa Soba" is a restaurant located near JR Tsuruga Station, offering a diverse menu that includes handmade Echizen soba made from Fukui soba flour, Sauce Katsu-don, and udon noodles. The establishment features various seating options such as counter, table, tatami rooms, and a private room for up to 10 people. Visitors have praised the smooth texture and rich aroma of the Juwari Soba.
Probably the best soba I had had in Japan. The oroshi mentsuyu is light but flavourful. The nihachi soba has the most intriguing al dente . The tempura ingredients are fresh too.
Tze T — Google review
I ate Orosgi Soab and it was really tasty. Seems that very famous here.
Crispy tonkatsu and soba noodle? Unexpected, but they worked really well together!
Really nice owners who were patient to explain in their best way to non-Japanese like me. Oiishi soba. Soup’s not too salty, with the technically controlled ‘28% shoyu’.
(Translated by Google) I visited "Senzoku Soba" for the first time after searching Google reviews. I ordered oroshi soba (100 percent) for 1,100 yen (the highest price including consumption tax) and the bill was 1,100 yen. At this restaurant, you can choose between 100 percent soba and 28 soba. If you can eat 100 percent soba for 220 yen more, I chose 10 percent soba. I made soba noodles that had a really chewy texture. I remember that when I was a student, we used to drive to Tsuruga City, and when my student asked me to go to a sauce cutlet bowl, my girlfriend at the time insisted that she wanted to eat grated soba noodles, and we got into a lot of trouble. In the first place, Kansai people eat udon, and I was a udon fan at the time.When I was on business trips to Tokyo, I got hooked on eating croquette soba while standing up, so I switched over to the soba fan. I had really delicious grated soba noodles. It seemed like a popular restaurant, so there was a line of customers, and the soba soup was really strong. There was a parking lot and the staff made a good impression.
(Original)
Google口コミを検索して『千束そば』さんに初訪問しました。おろしそば（十割）1100円を注文（消費税込みの値段設定最高）会計は1100円でした。こちらのお店は十割蕎麦、28蕎麦を選べました。220円プラスで十割蕎麦食べれるならって十割蕎麦をチョイス。めっちゃ歯応えって言うか弾力を感じる蕎麦やったわ。学生時代よく敦賀市にドライブで来てて小生がソースカツ丼行こって言ったらその時の彼女がおろし蕎麦食べたいって主張してよく揉めてたなぁ〜って思い出したわ。そもそも関西人はうどん食えやって当時うどん派やったからなw東京出張行きまくってた時期に立ち食いのコロッケ蕎麦にハマって蕎麦派に寝返ったけど。本当に美味しいおろし蕎麦やったです。人気店みたいで客並んでたし蕎麦湯が濃いかったのが最高でした。駐車場あってスタッフの印象良かったですよ
(Translated by Google) I had soba noodles for the first time in Fukui Prefecture.
The restaurant was clean, the staff had lovely smiles, and the service was pleasant.
I like this type of service.
I went on a Sunday around 5:30pm and was able to get in right away, but by 6pm, more and more customers were coming in and there was a line.
I wanted to eat sauce katsudon and soba noodles, so I ordered the Nihachi soba oroshi soba set and the popular rolled omelet.
The soba noodles were chewy and went well with the seasoning. I liked it so much that I wanted to drink the seasoning on its own.
The sauce katsudon wasn't too rich and didn't make me feel heavy. I also liked the fine batter.
I like rolled omelet and eat it often, but this was the best!
It was a happy time.
I'd like to visit again if I visit Fukui Prefecture.
(Original)
福井県で初めてお蕎麦をいただきました。
店内は綺麗で店員さんも笑顔が素敵で接客が気持ちが良かったですよ。
こう言う接客が好きです。
日曜日の17時半頃に行きすぐにはいれましたが、18時頃には続々と来店し待ちが出ていました。
ソースカツ丼とお蕎麦が食べたかったので二八蕎麦のおろしそばセット、人気のだし巻き卵を食べました。
お蕎麦はこしがあり、カエシとの相性も良いです。カエシ単体で飲みたいほど好みでした。
ソースカツ丼も濃過ぎず胃もたれもしませんでした。衣が細かいのも良いですね。
だし巻きも好きで良く食べますが一番美味しかった！
幸せな時間でした。
また福井県にお邪魔した際には伺いたいと思います。
(Translated by Google) I arrived by car at 10:20, 40 minutes before opening.
There were 10 parking spaces around the restaurant, but five were already taken.
I put my name on the waiting list outside and waited in my car for the restaurant to open.
The restaurant opened at 11:00.
After sitting at the counter, I ordered the following:
Tempura and Zaru Soba Noodles with 100% Wheat Flour @ ¥2,090
Large Size (100% Wheat Flour Soba, 2 servings) @ +¥660
After waiting about 10 minutes, the soba arrived.
The tempura consisted of two shrimp, one whiting, one sweet potato, one shishito pepper, and one sheet of nori seaweed.
I tried the soba noodles alone, and they were rich in flavor and aroma. They were square-shaped, slightly chewy, and had a nice texture. The soba broth was quite strong, and it was delicious with the soba.
All the tempura was delicious, but the two shrimp that came with it were particularly plump and impressive.
Both the soba and the tempura were delicious.
In addition to the 100% buckwheat soba, there is also 28% buckwheat soba (soba noodles made from 8 parts buckwheat flour and 2 parts wheat flour as a binder), which is 220 yen cheaper than the 100% buckwheat soba. Also, with the 100% buckwheat soba, you can order a medium portion (1.5 times the amount) for an additional 330 yen, or a large portion (double the amount) for an additional 660 yen.
Thank you for the meal.
(Original)
開店40分前の10:20に車で到着しました。
駐車スペースはお店の周りに10台分ありましたが、既に5台分埋まっていました。
店頭の順番待ちリストに自分の名前を書いて、車中で開店を待ちました。
11時に開店しました。
カウンター席に着席後、以下を注文しました。
◯天ざる十割蕎麦@2,090円
◯大盛り(十割蕎麦, 2人前)@+660円
10分ほど待つと蕎麦がやって来ました。
天ぷらは、エビ2尾、キス1尾、さつまいも1切れ、ししとう1本、海苔1枚でした。
まずは蕎麦だけ食べてみると、味も香もしっかり出てました。四角い形の蕎麦で、少し弾力があって食感も良かったです。蕎麦つゆの味は濃いめで蕎麦と一緒に頂くと美味しかったです。
天ぷらはどれも美味しかったですが、2本入っていた海老がプリプリで印象的でした。
蕎麦も天ぷらも美味しかったです。
なお、十割蕎麦以外に二八蕎麦(蕎麦粉8、つなぎの小麦粉2の蕎麦)があり、二八は十割より220円安くなります。また十割蕎麦では、中盛り(1.5倍)が+330円、大盛り(2倍)が+660円でオーダー出来ます。
ご馳走様でした。
(Translated by Google) I've eaten 100% buckwheat soba at many different places, but this place was the cleanest and most delicious! If I hadn't eaten the pancakes while waiting for the restaurant to open, I could have eaten twice as much, which is a shame! The soba soup was also delicious! Next time I go, I'll be hungry and want to eat a lot!
(Original)
色んな店で十割蕎麦を食べてきましたが、このお店が一番綺麗で美味しかった！オープン待ち時間にパンケーキを食べなかったら、倍の量は食べれたかと思うと残念です！そば湯も美味しかった！今度、行く時は空腹で沢山食べたいと思います！
1 Chome-20-8 Kiyomizucho, Tsuruga, Fukui 914-0052, Japan•
3.8
(110)
4.0
(11)
Italian restaurant
The Italian restaurant Sogno Poli, previously located in Mikuni, has now relocated to a new space. The former store had the appearance of a renovated villa and was highly regarded. The new location exudes a clean and modern ambiance, creating an appealing urban atmosphere. Despite visiting for the first time, there was no need to endure long waits during lunch hours on weekends due to the moderate crowd size.
The most delicious pasta in all around Fukui zone, quiet and peaceful environment.
I will absolutely come back again
Luisa C — Google review
I am an experienced traveller but this was the very first time in all my life that I paid a considerable money for a tiny slice of cake.
The waitress proposed us a "set" with coffee ☕ and a "cake" for a lump-sum price (1200 yen).
When the two sets arrived we were perplexed if it was a joke or a lack of respect to us. We have never seen such tiny quantities. Each slice of these "cakes" was 3 centimeter per 7 centimeter. In all my life i have never seen such a dwarf cake.
We were outraged and we felt offended. We paid and left.
When i went out of the building of the red Bricks myself I felt distressed and infinitely sad when looking at the port of this city (I read the story of the military bombings that destroyed much of this city)
and I remembered the movie "Grave of the Fireflies" with the story of the two children during the war. They were hard years and food was scarce and was rationed and limited and distributed in small quantities.
Good option for italian food
Pasta taste is great
(Translated by Google) A delicious and authentic Italian restaurant. You can see the chef preparing the food through the transparent window. It has a very atmospheric atmosphere. Thank you to the beautiful lady for serving and ordering food.
The coffee is great and the desserts are very special, a rare experience
(Original)
美味道地的義大利餐廳，可以從透明櫥窗看到主廚料理出餐的模樣，很有氛圍感對餐廳，謝謝美麗的小姐姐服務送餐，點餐。
咖啡很棒，甜點也非常特別，難得的體驗
(Translated by Google) golden week
I got in without waiting.
Baked cheesecake, local beer, wine
I had a great time.
I was told to be careful of the kite.
The bench in front of me was prey to a kite.
(Original)
ゴールデンウィーク
待ち時間なしで入れました。
ベイクドチーズケーキ、地ビール、ワイン
気持ちいいひとときを過ごせました。
鳶に気をつけてと言われました。
目の前のベンチの方を鳶の餌食になっていました。
(Translated by Google) I wanted to use it for lunch, but it seemed like it was only open until 2pm, so I ended up using the cafe instead.
It's a stylish restaurant in a red brick building with a nice atmosphere, but when I went there, I was wondering if the manager was there? I overheard a person like this warning the staff in a loud voice, which somehow ruined the atmosphere. . .
The gateau chocolat was mediocre.
There were some interesting dishes on the lunch menu, so I would like to try them for lunch next time.
(Original)
ランチで利用したかったのですが、14時までだったようで、カフェの利用になりました。
赤レンガの建物の中のおしゃれなレストランで、雰囲気は良いですが、行ったときは店長？のような方が、大きな声でスタッフを注意しているのが耳につき、なんとなく雰囲気が台無しでした。。。
ガトーショコラは可もなく不可もなくでした。
ランチメニューに気になる料理がいくつかあったので、今度はランチで利用したいです。
(Translated by Google) The restaurant that was previously located in Mikuni has moved here. I've been to the Mikuni location before, and I remember it being a lovely restaurant that felt like a renovated villa. This was my first time visiting this restaurant, and it has a sophisticated atmosphere with a somewhat urban flair, making it a lovely space in its own right. It was lunchtime on a weekend, but there were just the right number of people, so we didn't have to wait long to eat. For our lunch sets, my partner had risotto and I had Japanese-style pasta. Both the risotto and pasta were cooked just right and were delicious. The dessert after the meal was also pretty much satisfying. Thank you for the meal.
(Original)
以前、三国にあったお店がコチラに移転されたんですね。三国にあったお店も伺ったことがありましたが、別荘を改装したような素敵なお店だった記憶です。そしてコチラのお店は初めてお邪魔しましたが、どこか都会的なセンスを感じる垢抜けた雰囲気で、これはこれで素敵な空間です。さて、週末のお昼時でしたが、程よい人入りで、それほど待つことなく食事できました。ランチセットは、相方がリゾット、私は和風味付けのパスタです。リゾットもパスタもそれぞれ茹で加減がちょうどよく美味しくいただけました。食後のデザートもほぼほぼ満足です。ごちそうさまでした。
(Translated by Google) They asked me detailed questions when I made the reservation, so I was able to visit with peace of mind.
They also accept children under elementary school age, so it was great that the whole family could enjoy themselves (^^)
The food was delicious and the timing was perfect, and it was a wonderful wedding anniversary. We will definitely use them again for our anniversaries.
(Original)
予約の時から、詳しく聞いてくれたので安心して来店出来ました。
小学生以下でも可能だったので、家族揃って楽しめて良かったです(^^)
料理の味もタイミングも良く、素敵な結婚記念日になりました。また、記念日に利用させて頂きます。
4-1 Kanegasakicho, Tsuruga, Fukui 914-0072, Japan•
15Uogin
4.3
(676)
4.4
(10)
affordable
Seafood donburi restaurant
Sushi restaurant
Tempura donburi restaurant
Uogin is a popular kaisendon restaurant situated near a fishing port, just a short walk or drive from JR Tsuruga Station. The restaurant's signature dish, the Kaisen-don bowl, features locally sourced ingredients such as seasonal fish from Echizen-Wakasa, soy sauce from a well-established brand in Echizen-Ono, and Koshihikari rice from a contracted farmer in Imajo.
loved it so much! the food was well prepared & tasted really good. the restaurant was clean & the staff members were very nice even though they didn't speak any english, they still triend their best. would definitely comeback here!
Poteito P — Google review
I found this place on Google Maps. I was looking for a place to be omw to my hotel in Kanazawa which wouldn't have check-in until 3pm. I walked through the freezing rain that showed up TIGHT as I took the bus to the stop 5 blocks from the restaurant.
PLEASE NOTE: There is a machine outside to take a number before you enter. This is something that I missed and caused confusion. When you get your ticket, there is a place next door with local omiyagi, coffee (they are highly ranked for coffee), and benches to wait for your number.
There were gale-force winds and it was cold.
They kindly let me move from the front door as people left so I could be warmer.
It has a gorgeous garden and the bathrooms are also beautiful.
Delicious seafood. Must try with the accompanying fried tempura morsels.
Best! Simply delicious!! Wow!
Not recommended
(Translated by Google) I went there a little after 11am on a Saturday morning and was able to enter after only a 30 minute wait. Reservations can be made on Epark, so you might want to use that option.
Inside the restaurant, there are counter seats lined up right at the entrance, and some people were shown to the back, so I think there are table seats as well.
It was a happy time where I could only say that everything I ate was delicious. The sweet shrimp in the bowl was so good that I ordered an extra one as a side dish, and personally I recommend ordering the chawanmushi separately from the bowl.
(Original)
土曜日の朝11時過ぎに行って、30分程の待ち時間で入店出来ました。予約がEpark上でも出来るので、そちらを利用しても良いのかもしれません。
店内は入り口すぐはカウンター席が並んでおり、奥に案内される方々もいたのでテーブル席もあるのかと思われます。
もう何を食べても美味しいとしか言えない幸せな時間でした。丼に入っていた甘エビが美味しくて追加で単品で頼み、個人的に茶碗蒸しは丼とは別で頼むべきという程おすすめです。
(Translated by Google) Bamboo, snow crab, and chawanmushi.
It's a shame the chawanmushi was pre-made. I wish they had made it.
The bamboo was extremely delicious. The flavor and texture of the ingredients that complemented it better than the salmon roe and sea urchin made it a dish that could be enjoyed on its own.
Personally, I think it would be nice if there was a story behind the bamboo, which was added to the rice later. I didn't really understand the purpose of adding the egg, so I thought it would be fine. I think it would be interesting to know what the intention behind it was.
(Original)
竹とセイコガニと茶碗蒸し。
茶碗蒸しは作り置きだったのが残念。そこは作ってほしかったなと思います。
竹は非常においしかったです。いくら、うによりもそこを受けてる素材の味、歯ごたえがとても良く一品として堪能できるものでした。
個人的なところでいうと竹の後出しのごはんにストーリーがあるといいなと。卵を入れた意味がよくわからずなくてもいいなと思ってしまったので。どんな意図がそこにあるのかわかると面白かったなと感じます。
(Translated by Google) First of all, the wait time for your food to be served is surprisingly long.
They asked for your order while you were waiting to enter the restaurant.
I waited 25 minutes after entering the restaurant. I don't understand why they ask for advance orders.
It's a tourist spot, so the value for money is poor. The seafood in the seafood bowl is basically just scraps or small pieces. I wonder why it takes so long for a bowl that only contains pre-cut seafood scraps.
All this costs 3,000 yen.
Also, small groups are seated at the counter, but the staff kept bumping into you as they passed by, which was quite a hassle.
Frankly, I don't recommend it. Overall, the value for money is terrible.
(Original)
まず、提供までびっくりするくらい待たせられます。
入店まで待っている間に、オーダーを聞かれました。
入店してから25分待たされました。何のための事前注文なのかわかりません。
観光地ですから、コスパは悪いです。海鮮丼の海鮮は、基本、切れ端というか、細切れがのっているだけです。事前にカットしている海鮮くずをのせるだけの丼になぜこんなに時間がかかるのか不思議です。
これで3000円です。
あと、少人数はカウンター席に案内されますが、店員が通るたびにぶつかられ、しんどかったです。
はっきり言って、お勧めしません。総合的に、コスパ悪すぎです。
21-3 Aioicho, Tsuruga, Fukui 914-0062, Japan•
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3.7
(551)
3.9
(9)
affordable
Ramen restaurant
Ramen Sekai - Fukui Tsuruga is a popular restaurant located in Tsuruga, Fukui Prefecture, known for its convenient access due to the opening of the Hokuriku Shinkansen. The restaurant offers a variety of seating options and is often busy with customers eager to savor their local gourmet offerings. The menu features a regular set of ramen and fried rice, with generous portions of noodles topped with chashu pork and dokkan green onions.
(Translated by Google) The staff are very friendly.
The ramen and fried rice were delicious♪ The price was also reasonable👍
(Original)
店員さんの対応気持ち良いです。
ラーメン、チャーハン美味しかったですね♪お値段もお手頃かと👍
右京しろごま — Google review
Ramen Sekai is a chain of ramen restaurants around four local prefectures: Ishikawa, Toyama, Shiga, and, of course, Fukui. With a reasonably large menu, they seem to really try to cover all the basic ramen bases.
Their main specialty seems to be their Kaga Miso Ramen, made from miso from Ishikawa Prefecture. Their miso has a bit of spice and is of the red miso variety, with hints of seaweed or fish in the broth. The chashu is one of soup highlights, with a light, salty taste. I also recently tried their seasonal Yuzu Shio Ramen, which was quite cheap at 790￥. It has a clean, light broth which allowed the thin slices of yuzu to really shine through. While it wasn’t the most revolutionary taste, simple and satisfying is always perfect for this season. Their fried rice is also quite good. If you crave more than just ramen, I highly recommend it.
Overall, this is a good place to stop when you need a quick bite without much fuss. The price is right, hours are long, and locations are pretty convenient.
Open late and all the people are super nice here! Their ramen is flavorful and their fried rice is amazing! It's nice for a midnight snack if you've stayed out late since it's open until 1am.
Extremely delicious broth. The チャーシュー was meh. The rice was also very tasty. Good price, Good location.
(Translated by Google) I went to Ramen Sekai, a ramen restaurant in Tsuruga where I had lunch while on a business trip to the Hokuriku area. This is a chain store in the Hokuriku area.
When I entered the store and checked the menu, I noticed that they recommended fried rice, so I ordered the popular set menu, Han-chan.
First, ramen was served, followed by fried rice. First, when I took a sip of the soup, it was piping hot and creamy, making it easy to drink, and the noodles were medium-thick and curly, making them satisfying to eat.
The recommended half-fried rice was moist and delicious with a hint of egg and just the right amount of flavor.
(Original)
北陸方面に出張中にランチした敦賀のラーメン店、らーめん世界へ行ってきました。北陸方面でチェーン展開しているお店です。
店内に入り、メニュー確認してみると、炒飯を推していたので人気のセットメニュー、半ちゃんを注文しました。
まずは、らーめんその後半チャーハンが配膳されました。まずはスープを一口飲むと熱々スープでクリーミーなスープで飲みやすく、麺は中太の縮れ麺で食べ応えありました。
オススメの半チャーハンはしっとり系で玉子感と程良い味わいで美味しかったです。
(Translated by Google) You can enjoy a delicious ramen set at a reasonable price. It's not particularly delicious or special, but it's a ramen shop you'll never get tired of visiting.
(Original)
お値打ちに美味しいラーメンセットが食べられます
特に美味しいとか特別感があるわけではないけど何度も来られる飽きの来ないラーメン店
(Translated by Google) The ramen was nothing special. The rice in the set was soggy, which was a minus. It may just be a matter of personal preference, but I don't think I'd want to go back.
(Original)
特にって感じがないラーメンでした
セットのご飯がべちゃべちゃだったのもマイナスでした
好みの問題かもですがまた行きたいとは思え無かったです
(Translated by Google) I went there on the weekend and it was delicious and family friendly.
(Original)
週末行きました
ファミリーでも行きやすい感じで
美味しかったです
20号 向河原1-1 Kizaki, Tsuruga, Fukui 914-0814, Japan•
17Masuyone
3.7
(586)
3.6
(8)
affordable
Seafood restaurant
Japanese restaurant
Masuyone is a seafood restaurant that offers an array of delectable dishes. They have a wide variety of crab bowls and crab Ikura bowls, which are served with miso soup. Additionally, they offer the option to have one of their bowls turned into arajiru for an extra charge. The menu consists of various types of bowls and set meals, making it difficult to choose just one. Ordering is made easy with the touch panel system, ensuring that customers select delicious options.
(Translated by Google) We had the weekday-only daily sashimi set meal, grilled Fukui salmon, and raw rock oysters, which are in season in the summer.
Although it was a tourist price, everything was delicious. The daily sashimi set meal came with eight types of sashimi for 1,800 yen, and was delicious and good value for money!
The rock oysters were cheaper than other restaurants, and they were fresh and large and delicious.
We have small children, so there was a tatami room and a sunken kotatsu, and they also had a children's lunch.
They also had chairs for children and bouncers for babies who couldn't sit up by themselves. One of us ordered a children's lunch (which came with a large, lightly battered fried shrimp, snacks, and juice), and the other ordered children's udon (simple but cheap at 330 yen), but the other started whining and wanted to drink tea from the cup that came with the children's lunch. We were in trouble because we had started fighting, so we asked the staff if we could just borrow a cup, and they kindly agreed. Thank you very much. There was a big fish tank with fish swimming in it, and the kids enjoyed watching them. For 2500 yen each, they will fillet the whole rockfish swimming in the tank. They were sold out this time, so we couldn't ask, but we'll go again.
(Original)
平日限定の日替わりお造り定食と福井サーモンの焼き、夏が旬の生の岩牡蠣をいただきました。
観光地価格ではありますが、どれも美味でしたです。日替わりお造り定食は8種類のお造りが付いてきて1800円で、コスパ良き美味しかった！
他店より岩牡蠣が安かったですし、味も新鮮で身も大ぶりで美味しかったです。
小さな子供がいるのですが、座敷や掘り炬燵があり、お子様ランチもありました。子どもの
ようの椅子や1人で座位保持できない赤ちゃん用にバウンサーも常備していました。1人は、お子様ランチ（大きな薄衣のエビフライ、お菓子とジュースも付いてました。）もう1人はお子様うどん（シンプルですが330円とお安い。）を頼んだのですが、もう1人がお子様ランチに乗っているコップでお茶を飲みたいとぐずり出しました。喧嘩が始まって困ってしまい、ダメ元で店員さんにコップだけ貸していただけないかと聞くと快く貸してくださりました。本当にありがとうございました。店内には魚が泳いでいる大きな生簀があり、子どもたちも喜んで見てました。1匹2500円で生簀に泳いでるイシダイを丸々捌いてくれます。この時は売り切れて頼めなかったのですが、また行きます。
おすしなっとう — Google review
Very fresh seafood from the Sea of Japan. Very delicious and refreshing after a hot day on the beach.
(Translated by Google) R6.12.17 Visit
[Limited] Eat Seiko Kanidon (3,980 yen) + Kanidon (3,020 yen).
I visited to eat crab as my mother's filial piety.
Opens at 10:30 a.m. on weekdays.
There are few customers in the market and shops.
The limited edition Seiko crab is for two. Each fish was sold for 1,000 yen at the market, but I was satisfied with both the miso and soko.
In the crab bowl, the crab miso in the middle felt fishy, but there was surprisingly a lot of meat and it was satisfying.
There is no denying that it is a tourist price, and the difference between the photo and the real thing is disappointing. Furthermore, the crab meat was also cold.
It's no wonder that other people's evaluations are low.
Ordering is done on a tabletop tablet.
Payment can also be made using electronic money such as PayPay.
(Original)
R6.12.17 訪問
【限定】せいこ蟹丼（3,980円）＋かに丼（3,020円）を食す。
母親孝行で蟹を食べに訪問。
平日の午前10時30分に開店。
市場もお店もお客さんは少ない。
限定のせいこ蟹は2匹分。市場では1匹1,000円で売られていたが、ミソも外子も入って満足。
かに丼は、真ん中の蟹ミソが生臭く感じたが、意外と身もたっぷりで満足。
観光地価格なのは否めず、写真と実物の差は残念。さらに蟹の身も冷たい。
他の人の評価が低いのもうなずける。
注文は卓上のタブレット。
支払いはPayPayなどの電子マネーでも可能。
(Translated by Google) I visited on a weekday at noon.
The restaurant is located in the ``Japan Sea Fish Town'' and there were many photos of delicious-looking seafood bowls in front of the restaurant, so I went in with high expectations. My mother doesn't like salmon roe, so could you ask the staff to change the salmon roe and something else? When I asked about it, they responded kindly. The price was reasonable, but I was a little disappointed that the fish wasn't as fresh as I had expected.
Since it was a weekday, there weren't many people in the market or in the shops.
(Original)
平日のお昼にお伺いしました。
「日本海さかな街」の中にあるお店で お店の前には 美味しそうな海鮮丼の写真が沢山あって 期待して入りました。母がイクラが苦手なので 店員さんにイクラと何かを変えてもらえませんか？と聞くと 心よく対応してくださいました。お値段はリーズナブルでしたが お魚は期待してたほどの鮮度を感じられなくて ちょっと残念でした。
平日だからか 市場内もお店も 人は少なかったです。
(Translated by Google) I came here because I wanted to eat Seiko crab bowl.
I always act on a whim, so I couldn't get a reservation at a popular restaurant, so I came here.
I was the first to enter the store while waiting for it to open on Friday.
This is a popular restaurant in Nihonkai Sakana Town, which is very crowded on Saturdays and Sundays.
It's a delicious restaurant with reasonable prices. It seems that Seiko crab bowl takes a lot of time to cut, and at other restaurants, they sometimes serve it with bones. There are also small pieces of shell mixed in... The Seiko crab bowl here was very carefully prepared and was delicious from start to finish.
The craftsmanship may be better than that of famous shops.
This is a recommended shop.
(Original)
セイコ蟹丼が 食べたくて お邪魔しました。
いつも、思いつきで 動くので 人気店の予約が取れず ここに。
金曜日の開店待ちで 1番に入店。
土日は めちゃ混む 日本海さかな街 では、人気のお店。
お値段 リーブナブル、美味しいお店です。セイコ蟹丼は さばくのに とても手間がかかるそうで 他店では、時に 骨？やら 細かい殻が 混じってることも…… ここの セイコ蟹丼は とても 丁寧な仕事が してあって 最後まで 美味しく頂けました。
職人技 名店より 上かもです。
オススメのお店てす。
(Translated by Google) I visited the restaurant on the last day of the Obon holiday. I tried to order a 7-item seafood bowl, a 5-item seafood bowl, and a butter-fried dish, but they said they were sold out. It was disappointing that this happened just an hour after opening, as it was the first restaurant I saw when I entered Sakana-machi.
After my meal, I walked around Sakana-machi and saw another restaurant, and saw a photo of a similar product, which made me regret not choosing this restaurant.
(Original)
お盆休み最終日に利用させて頂きました。7種盛り海鮮丼と5種盛り海鮮丼に加え、バター焼き系を頼もうとしたところ売り切れだと。さかな街に入店し1番最初に目につくお店で開店1時間後のこれには残念な思いでした。
食事後のさかな街散策中、他店を見ることになり同じような食材（商品）の写真がありコチラのお店にしていたら...と悔やまれました。
(Translated by Google) 2025'05'03
I visited right after it opened, so I was seated right away.
An hour after opening, the seats were already full.
Crab bowl ¥3,300.
Sashimi set meal ¥1,650
(Original)
2025'05'03
開店直後に訪問したので、すぐに席に座れた。
オープンして1時間でもうすでに 席は 満席になっていた。
カニ丼 ￥3300円.
お造り定食 ￥1650円
(Translated by Google) There was such a wide variety of food that I had a hard time deciding what to order!
I ordered the seared seafood bowl.
I regretted not having it seared, but it was delicious!
Thank you for the meal!
(Original)
種類がかなり豊富でどれをオーダーするかすごく迷いました！
炙り海鮮丼をオーダーしました。
炙ってない方が良かったかなと後悔しましたが美味しかったです！
ご馳走様でした！
1 Chome-1531 Wakabacho, Tsuruga, Fukui 914-0125, Japan•
3.5
(481)
3.7
(7)
cheap
Udon noodle restaurant
Japanese restaurant
Noodle shop
Restaurant
Marugame Seimen Tsuruga is a delightful spot that truly shines when you enjoy your meal on-site. While I often opt for takeout, today’s experience was enhanced by the ambiance of the restaurant. Unfortunately, their popular summer dish, long eggplant udon bento, was sold out. Instead, I savored a delicious gooey chicken with citrus notes alongside sweet potato tempura and a perfectly soft-boiled egg—each bite was heavenly!
(Translated by Google) I recommend the bukkake (spicy topping)... green onions, seaweed, and rice balls 🍙 the ultimate combination
(Original)
ぶっかけがおすすめ、、、ネギ盛り、わかめ盛り、、おにぎり🍙最強の組み合わせ
炎のサイクリストひろ — Google review
Its hard to order when you cant read japanese 😂😂😂
(Translated by Google) Marugame is located at the north end of Kizaki Street in Kushikawa, Tsuruga City.
“Wagamachi Kamaage Udon 47” will start in November.
“Dipping soup” that takes advantage of the food culture of each prefecture is available for a limited time and in limited quantities!
I went there right after it opened at 11am, but since it was Saturday, it was already full...even though it was raining.
For some reason, there were some customers coming out of the store, and I thought maybe the store was closed.
Tourist spots such as ``Kehi no Matsubara'' and ``Nihonkai Sakana Town'' are nearby, so cars with Chukyo and Shiga license plates were also conspicuous.
Fukui prefecture's dipping sauce is "Mackerel curry dipping soup."
In the photo on the poster, there is a lot of mackerel meat in it, but in reality it is a shabby soup with almost no ingredients.
At first I could feel the flavor of mackerel, but once I got used to it, I couldn't tell.
I could feel the flavor and sourness of the tomatoes.
``Comes with a bite of rice'', about half a mouthful in a small bowl.
I thought it was rice to be offered on a Buddhist altar, but it was just the right seasoning when added to the dipping sauce.
Well, it was delicious, but considering the performance, the gap with the photo, and the price, I guess I was disappointed.
(Original)
敦賀市櫛川、木崎通りの北端にある丸亀。
11月より「わがまち釜揚げうどん47」がスタート。
都道府県毎に違う地域の食文化を生かした「つけ汁」が期間・数量限定！
11時開店直後に行ったが、土曜日のせいもあり既に満車状態…雨なのに…。
なぜか店から出てくるお客さんもいて、ひょっとして見切り発車開店かな？
「気比の松原」や「日本海さかな街」といった観光地も近くにあるので中京や滋賀ナンバーのクルマも目立っていた。
福井県のつけ汁は「鯖カレーつけ汁」。
ポスターの写真ではサバの身がゴロゴロと入っているが、実際は具なしに近いシャバシャバ汁。
最初はサバの風味が感じられたが、慣れると分からない感じ。
トマトの旨みや酸味は感じられた。
「ひと口ごはん付き」、ちっちゃい器に半分くらいのホント一口の量。
仏壇に供えるごはんかと思ったが、つけ汁に入れると丁度良い塩梅だった。
まぁ美味しかったが、パフォーマンスの割には写真とのギャップ差やお値段も考えると期待はずれだったかなぁ…。
(Translated by Google) I often get takeout, but today I decided to try it, and it's even more delicious when eaten on site.
It's a shame that the summer staple, the long eggplant udon bento, is sold out and I can't get it. 😭
Today I'm having gooey chicken with a citrus aroma, sweet potato tempura, and a soft-boiled egg.
The tempura is also delicious.
(Original)
テイクアウトで よく利用していますが、今日は食べてみようと、やっぱりその場で食べる方が 更に
おいしいです。
夏定番の 長茄子うどん弁当が 完売で 食べれないのは、残念です😭
今日は、柑橘香る鶏ねばとろと さつまいも天、半熟玉子をいただきまーす。
天ぷらも 美味しいです。
(Translated by Google) I ate meat bukkake. I don't know because I haven't compared it to other stores, but it seemed too thick to me, so I added hot and cold water and adjusted it to my liking. It tasted just right, so I kind of regret that I should have made it from the beginning.
The inside of the store was nice and clean.
(Original)
肉ぶっかけを食べました。他店と比べてないためわかりませんが、私には濃く感じ、お湯・水を入れて自分好みに調整してたべました。ちょうどよく美味しくなったので、はじめからすればよかったと少し後悔中です。
店内は綺麗でよかったです。
(Translated by Google) I ordered a bento box for 390 yen.
The tempura udon was delicious, just like Marugame.
However, you need to be careful when pouring the soup as it comes in a sealed bag.
(Original)
390円のお弁当を注文。
丸亀の味そのまま、天ぷらもうどんも美味しかったです。
ただ、しばった袋につゆが入れてあり注ぐ時は注意が必要です。
(Translated by Google) Since it was early in the evening, I entered the store without lining up.
Choose fox udon, Inari sushi, fried egg, and maitake mushroom tempura
It may be unavoidable if it's a busy time! !
I think it would be better to clean tables and replenish seasonings when there are fewer customers.
The juice that splattered on the partition remains as it is, and when I eat it, it's right in front of me, so I can't feel good eating.
The table was still covered in tempura crumbs and soup, and even when the waiter walked by, he didn't seem to care and just ignored it.
2 stars due to poor hygiene.
The udon was delicious🙆
(Original)
夕方早めなのでならび無しで入店
キツネうどんに稲荷寿司、揚げたまご、舞茸天ぷらをチョイス
忙しい時間帯なら仕方ないかもしれないが！！
多少なり客が引いた時間帯にテーブルの清掃や調味料の補充なりしたほうがいいと思う。
仕切りのパーテーションに飛び散った汁はずっとそのままな感じで食べてると目の前なので気分良く食事ができませぬ🙅
テーブルも天ぷらカスや汁が飛び散ったままの状態で店員さんが歩いてきても気にする様子もなくスルーなので
衛生面悪しで星2です。
うどんは美味しかったですよ🙆
(Translated by Google) I wonder if it's the effect of high prices, but I'm surprised at the gap between the price and the quality of tempura. Is the fried chikuwa seaweed a joke? I understand that it's difficult to run a business, but I just can't get it. I thought the udon had gotten worse after a while because of the "Reron Reron" sound, but this time it was delicious. I wonder if it had something to do with the fact that people in colored costumes were boiling it.
(Original)
物価高の影響ですかね、天ぷら類の値段と質のギャップにビックリです。ちくわの磯辺揚げはギャグですか？経営が大変というのは分かってるつもりですが、どうしても腑に落ちなくて。うどんは一時期レロンレロンで味落ちたかなとも思ったけど、今回は美味しかったです。色付き衣装の人が茹でていたのも関係あるのかな。
13-1-1 Kushikawa, Tsuruga, Fukui 914-0821, Japan•
3.8
(377)
3.9
(7)
affordable
Japanese restaurant
Chinese noodle restaurant
Kaiseki restaurant
During my search for a restaurant around 3 o'clock, I stumbled upon Shougetsu, a unique establishment offering a variety of delectable dishes like ramen and soba katsudon. Their specialty seems to be the ramen, with options like Bomb Drop - a mildly spicy tantan noodle. The flavors exceeded my expectations, and the noodles were perfectly cooked. The chili peppers added an interesting twist that complemented the overall deliciousness of the dish.
The food is great and even though the place looks really fancy, the prices are fairly cheap.
Janet M — Google review
Amazing lemon ramen! (๑>◡<๑)
(Translated by Google) This is an old-fashioned shop.
It calms me down for some reason!
The staff's customer service is friendly and not too hard or too soft.
I was very impressed with the conger eel bowl.
There was so much that I couldn't finish it (lol)
It was my first time eating lemon ramen, and it was very light and delicious.
I'll bother you again!
(Original)
古風があるお店です。
何故かしら落ち着きますね！
店員さんの接客も愛想がよく固すぎず柔らかすぎず。
アナゴ丼が感激しました。
量が多く食べきれませんでした(笑)
レモンラーメンは初めて食べましたが、とてもアッサリとして美味しかったです。
またお邪魔します！
(Translated by Google) I stopped by on my way back from fishing at a certain offshore fishing pond.
"Lemon Ramen" was introduced as a "new specialty ramen" in Tsuruga City, Fukui Prefecture.
So, I came here with reasonable expectations for "Lemon Ramen," but honestly, it was a disappointment.
Not only was the ramen disappointing, but so was the service, aside from the owner.
The owner seems to be attentive and trains his staff, but the other employees are no good.
First of all, the ramen has a rich seafood-based broth, and while it's undeniably delicious, the noodles didn't seem to go with it. (The noodles were not tasty.)
I was told to "squeeze some lemon to change the flavor," but adding lemon juice gave the soup a bitter taste and made it less palatable. As a result, I decided the lemon wasn't necessary.
Next, regarding the atmosphere and service, the atmosphere was, to put it positively, calm. To put it negatively, a deserted atmosphere. The area inside the restaurant, which was formerly a fish tank, adds to the deserted atmosphere. As for customer service, the owner is very polite and very good. The other employees are no good. Especially when I was paying, the waiter was right next to me, so I called out "Excuse me," but he ignored me. I thought, "Huh? Maybe he didn't hear me?", so I called out again, but there was no response. There was a bell next to the register that said "Please ring if you need business," so I rang it and he came right away, lol.
It was funny. lol.
Anyway, it's not a restaurant I'd want to visit again.
Thank you for the meal.
(Original)
某海上釣り堀に釣りに来た帰りに立ち寄りました。
福井県敦賀市の「新名物ラーメン」的なラーメンとして「レモンラーメン」が紹介されていた。
なので、「レモンラーメン」にそれなりの期待をして食べに来たのですが、正直、期待はずれでした。
ラーメンだけじゃなく、お店の店主以外の接客にもガッカリでした。
店主は丁寧な接客を心掛け、教育もしている様でしたが他の従業員はダメですね。
まず、ラーメンについては濃厚な魚介系スープでスープは文句無しに美味しいと思いますが麺が合ってないように思いました。(麺が美味しくない。)
「レモンを絞って味変して食べて下さい」と説明されたが、レモン汁を入れるとスープに苦味が出てきておいしくなくなった。結果、レモンはいらないと思った。
次にお店の雰囲気と接客についてですが、雰囲気はよく言えば落ち着いた雰囲気。悪く言えば寂れた感じの雰囲気。店内にあるもともと生け簀だった場所が寂れた感じを醸し出してます。
接客ですが、店主は丁寧な接客で凄く良いですね。それ以外の従業員はダメですね。特に会計の時、すぐ近くにいたので「すいせーん」と声をかけたら無視され、「あれ？聞こえてないのかな？」と思い、もう一度、声をかけたけど反応無し。レジ横に「ご用の方は鳴らしてください」と書かれたベルがあったので「チーン」とならしたらすぐ来ましたww
おもしろかったです。ww
とりあえず、もう一度食べに来たいとは思わないお店でした。
ご馳走さまでした。
(Translated by Google) It was a wonderful shop.
First of all, the seats are spacious and comfortable.
A wide variety of menus including udon, soba, ramen, and rice bowls.
This time I ordered the sea bream ramen set meal and the fried flounder, and they were delicious.
I was really impressed with the rich and refreshing ramen I was looking for.
At the end, the staff told me that I recommend ochazuke, so I added rice and it was delicious! ✨️
The onion accent was also nice🤤
I actually thought about making sashimi as well, but I was full so I gave up (lol)
(Original)
素晴らしいお店でした。
まず広く、座敷で居心地のいい席。
うどん、そば、ラーメン、丼と豊富なメニュー。
今回鯛出しラーメン定食とカレイの唐揚げを頼んだのですが凄く美味しかったです。
濃厚かつサッパリ、本当に求めてたラーメンで感動しました。
最後お茶漬けオススメですと店員さんに言われご飯入れて食べたらこれまた美味しい！✨️
玉ねぎのアクセントも良かったです🤤
本当はお造り系も〰️と思ったのですが満腹で断念しました(笑)
(Translated by Google) I wonder if it used to be a Japanese restaurant that served live fish dishes? Obako store where the fish tank has been converted into a PR space for banners, POP, etc.
First available in August 2024 Sea bream soup ramen 1090 yen
Uchiwa motif? A cup generously placed in a distorted donburi
Smooth and rich fragrant ramen
Some Taibayu restaurants intentionally express harshness and harshness, but ours is much milder, perhaps considering the wide range of customers we serve.
Thank you very much for answering my questions to the cheerful staff general.
(Original)
もと活魚料理和食レストランだったのかな？生簀が幟やPOP等 PRの場に転用されている大バコ店
2024年8月初利用 鯛出汁ラーメン1090円
うちわがモチーフ？のいびつなドンブリにゆったり盛りつけられた一杯
サラッとコクある香り良いラーメン
鯛白湯店だとあえてエグ味や荒々しさも表現したお店があるが 当店のは幅広いと思われる来客層を考慮してかグンとマイルド
明るいスタッフ殿大将殿にいろいろお訊ねしたがご対応くださってありがとうございます
(Translated by Google) There is a fish tank inside the restaurant with fish swimming around.
It has a calming atmosphere with tatami seating and tables, so it's fine even for families with children.
The fish is fresh, and the fried flounder was so crispy you could eat the bones, it was delicious.
They also have set meals, but since we went with family we ordered a la carte items.
They also serve lunch.
I got the feeling they might be focusing on ramen next time. The sea bream ramen had a mild flavor that you wouldn't find in regular ramen shops.
Next time I'd like to try the lemon ramen.
(Original)
店内には生け簀があって魚が泳いでいます。
落ち着きある空間で座敷とテーブルがあるので子連れでも大丈夫です。
新鮮なお魚が食べられ、カレイの唐揚げは骨まで食べれるほど、カリカリに揚げられており美味しかったです。
定食もありましたが、家族で行ったので単品を注文しました。
ランチもやっているみたいです。
次回は、ラーメンに力を入れてる？感じもしました。鯛のラーメンは優しい感じの味で普通のラーメン屋さんにはない気がします。
次回はレモンラーメンに挑戦してみたいです。
(Translated by Google) The food isn't bad. The portions are generous. The place lacks vitality. Even if you want tea, you have to call out loudly for someone to come, even though the staff seem to have nothing to do. The ramen stall seems to be doing its best, but since there's only one person, I once had to wait 40 minutes if there were multiple orders at the same time. I don't know if it's enthusiasm or vitality, but it's not that great.
(Original)
料理は悪くない。量はおおい。店に活気がない。お茶が欲しくても大声を出さないと来ない。店員は暇そうなのに。屋台ラーメンも頑張っているようだが一人なので注文がちょっと重なると40分待たされたことがある。なんかやる気なのか活気なのかが今ひとつ。
36-1 Michinokuchi, Tsuruga, Fukui 914-0044, Japan•
4.3
(234)
4.6
(7)
affordable
Sushi restaurant
Nestled in the charming city of Tsuruga, Yasuke Sushi is a must-visit for sushi enthusiasts and casual diners alike. This exquisite restaurant prides itself on utilizing local ingredients, ensuring that every dish reflects the region's rich culinary heritage. Diners rave about the fresh Mizushima sea urchin served with salt, which has become a standout favorite. The ambiance is inviting, featuring both counter seating and traditional tatami rooms—perfect for enjoying an authentic sushi experience.
"Are you at the kimono shop? Looking for a traditional and classic food after wearing those beautiful kimonos. This is the place to choose!"
A great sushi experience at Tsuruga. Don't miss it!
Geo デ — Google review
Local fish nigiri. No foreigners wear perfume to a sushi restaurant. If you try to warn someone who smells of perfume in Kyoto, the foreigner will just raise their fist and threaten them. I highly recommend this place if you want to eat delicious sushi.
Owners very nice. Classic sushi bar. Delicious. Chu-toro was amazing and maguro okay.
(Translated by Google) I went by myself to "Yasuke Sushi Honpo" near Kehi Shrine, about 1km from JR Tsuruga Station in Tsuruga City, Fukui Prefecture, around 5:20pm on a weekday.
This is because on the back of the Kehi Shrine guide map I received when I visited the nearby Kehi Shrine, there was a guide to Kaguracho 1-chome shopping street, which is the temple town of Kehi Shrine, and this "Yasuke Sushi Honpo" Because it said that the sushi is recommended♪
The inside of the store is bright and clean, and when I told them I came alone, I was greeted with a smile and guided to a counter seat at the very back.
The counter on the right side as you enter had 10 seats, and there was a small raised area on the left side as you entered, with four seats for four people.
There are two chefs and a handsome older brother who takes care of us♪
I looked at the menu and ordered ``9 pieces of seasonal local fish nigiri'' for 3,000 yen including tax.
As recommended in the above flyer and as shown in the photo on this menu, I probably should have ordered the "Kami Nigiri 9 rolls" for 3,300 yen including tax, but since I came all the way to Tsuruga, I decided to order the Tsuruga local food. We chose ``9 pieces of seasonal local fish nigiri''♪
Then, when I asked whether I would like the red soup (600 yen including tax) or the soup (600 yen (tax included)), the chef said red soup, so I ordered the red soup as well♪
On the table, in addition to hot green tea, piping hot wet towels and disposable chopsticks are brought, and soy sauce is placed in a small plate♪
This restaurant had a traditional style of eating sushi marinated in soy sauce.
Gari was placed immediately and the gari was held in the following order♪
High quality red sea bream♪
Amberjack is fatty♪
Aoriika Soft♪
Japanese Spanish mackerel - soft and tender with seared skin
Shime mackerel high quality♪
Horse mackerel has no unique smell and is delicious♪
Akabai shellfish - firm and high quality♪
Sweet shrimp sticky and delicious♪
Hirasouda (Souda bonito) - Delicious when grilled with ginger
The red soup stock was piping hot, contained wheat gluten, conger eel, and tofu, and had a light acidity.
I was able to get it quickly and was able to make it in time for the Shinkansen♪
"Yasuke Sushi Honpo" in Tsuruga City, Fukui Prefecture is located near Kehi Jingu Shrine and is a bright and clean restaurant where you can enjoy delicious local sushi from Tsuruga Bay.We highly recommend it!
(Original)
福井県敦賀市のJR敦賀駅から約1kmの氣比神宮（けひじんぐう）近くにある「弥助寿司本舗」へ、平日の17:20位に1人で行って来ました♪
というのは、近くの氣比神宮で参拝した際に頂いた氣比神宮案内地図の裏側に、氣比神宮の門前町である神楽町一丁目商店街の案内があり、この「弥助寿司本舗」のお寿司がオススメと書いてあったためです♪
店内は明るく綺麗で、1人で来た旨を伝えると笑顔で一番奥のカウンター席に案内して頂けました♪
入って右側のカウンターは10席で、入って左側に小上がりがあり、4人席が4つありましたね。
板前さんは2人で、その他にイケメンお兄さんがお世話をしてくれます♪
メニューを見て、「季節の地魚にぎり9貫」3,000円税込を頼みました♪
上記のチラシのオススメであることや、このメニューに敢えて写真がある通り、本来は「上にぎり9巻」3,300円税込を頼むべきかもしれませんが、せっかく敦賀まで来たので、敦賀地物にこだわり「季節の地魚にぎり9貫」を選びました♪
それから、赤だし600円税込もしくはお吸い物600円税込のどちらが良いか確認すると、板前さんが赤だしと言うので、赤だしも頼みます♪
テーブルの上には、熱い緑茶の他に、アツアツ濡れ布おしぼり、割り箸が運ばれ、そして小皿に醤油を入れます♪
このお店は昔ながらの、醤油にお鮨を漬けて食べるタイプでしたね。
すぐにガリが置かれ、以下の順で握られました♪
真鯛 上質♪
カンパチ 脂乗ってる♪
アオリイカ 柔らかい♪
サワラ 皮目を炙り脂が乗って柔らかい
しめ鯖 上質♪
アジ 独特の臭みなく美味しい♪
赤バイ貝 しっかりとして上質♪
甘エビ ねっとり美味しい♪
ヒラソウダ（ソウダカツオ） 炙って生姜で美味しい
赤出汁はアツアツで、麩と穴子、豆腐が入ったもので、酸味は薄いものでしたね。
サクッと頂け、新幹線の時間に余裕で間に合い良かったです♪
福井県敦賀市の「弥助寿司本舗」は氣比神宮近くにあり、明るく綺麗な店内で、敦賀湾の地物のお鮨を美味しく頂けとてもオススメです！
(Translated by Google) I went there with high expectations as it was the most popular.
It was delicious, but was it No. 1?
But the price is cheap!
Considering the cost performance, it may be the most popular.
Will I go again? If you ask me, I will go 😊
(Original)
人気No.1という事で期待して行きました
美味しいのは美味しかったけどNo.1かな？
でも価格は安いですね！
コスパも考えて人気No.1なのかもしれません
また行くか？と聞かれたら行きます😊
(Translated by Google) An exquisite sushi restaurant in Tsuruga! You can get a lot of local ingredients ◎ We visited during the season when bottom trawling is prohibited, but they have a wide variety of products and their purchasing power is as expected ◎ In particular, the Mizushima sea urchin served with salt was exquisite! Close to Mikata Goko Lakes, perfect for lunch after sightseeing ◎ Thank you for the meal!
(Original)
敦賀の絶品お寿司屋さん！地物のネタをたんまりいただけます◎底引き網禁漁時期にお伺いしましたが、豊富な品揃えでさすがの仕入れ力◎特に、塩でいただく水島のウニは絶っ品でした‥！三方五湖からも近く、観光帰りのランチにも◎ごちそうさまでした！
(Translated by Google) I stopped by for dinner while sightseeing on foot in Tsuruga.
After trying the chef's choice nigiri sushi, I added tuna rolls and rolled sushi, and everything was delicious.
This time, I also had grilled fish (flatfish) in addition to sushi, which was cooked to perfection and fragrant. This is where the restaurant's skill really comes into play.
It's located in the city center, a short walk from Tsuruga Station (near Kehi Shrine), so it's a convenient place to stop by while sightseeing.
By the way, I was able to enter without a reservation, but it's a popular restaurant so it's best to make one.
(Original)
敦賀を歩いて観光した際に夕食で利用しました。
おまかせ握りを食べたあと、鉄火巻や巻き寿司などを追加しましたが、どれも美味しかったです。
今回は寿司だけでなく焼き魚（はたはた）も食べましたが、ちょうどいい焼き加減で香ばしかったです。こういうところに、お店の腕が活きますよね。
敦賀駅から少し歩いたところ（気比神社の近く）の市街地にあるので、観光の途中で寄るには便利な場所だと思います。
ちなみに、私は予約なしで入れましたが、人気店なので予約して行ったほうがいいでしょう。
(Translated by Google) It was my first time in Tsuruga, and my taxi driver, Mr. Yamamoto, recommended this place, so I stopped in just before closing time.
I had raw bonito sashimi as a snack. It was delicious.
I tried several delicious Echizen sakes.
All of them were refreshing and easy to drink, so I was right to choose the recommended sake.
The squid was also delicious.
My top recommendation is the kappa roll! (lol)
It's been a while since I've had such a delicious kappa roll, with its crispy cucumber. If this sushi restaurant is known for its kappa rolls, I'm sure their other dishes are also delicious.
I vowed to return.
The chawanmushi also had a great broth. ♪
As I was leaving, an elderly woman with a lovely smile asked me if the food was delicious, so I replied that it was very good and left. It was a smile that made me happy.
Thank you for the meal.
(Original)
初めての敦賀で、タクシーの運転手さん山本さん？ご推薦されましたので、閉店間近に来店。
カツオが生刺身でおつまみ。美味しいかった。
日本酒は越前の美味しい日本酒を、何種類かいただきました。
どれもスッキリ飲みやすくて、オススメの日本酒を選んで正解でした。
イカも美味しいかった。
一番のオススメは、カッパ巻！です(笑)。
きゅうりがサクッと、しててこんなに美味しいカッパ巻を食べたのは久しぶりでした。カッパ巻侮れ無いお寿司屋さんなら他のも美味しいはず。
再訪問を心に誓いました。
茶碗蒸しも出汁がいい感じです♪
最後に店を出る時に、お年を召した女性から、美味しかったですかと素敵な笑顔で尋ねられたので、とても美味しかったですと答えて店を後にしました。幸せになれる笑顔でした。
ご馳走様でした。
1 Chome-2-7 Kaguracho, Tsuruga, Fukui 914-0063, Japan•
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21Okaya
3.8
(149)
4.0
(7)
Ramen restaurant
During my recent travels, I stumbled upon Okaya while exploring Tsuruga. This charming ramen stall offers a delightful atmosphere reminiscent of traditional food markets. The soy sauce-based pork bone ramen was a standout, featuring tender char siu and fresh bamboo shoots in a light broth that left me feeling satisfied yet not overly full—perfect after an evening out! Guests can customize their bowls with pickled ginger, garlic, and black pepper to suit their taste.
(Translated by Google) Visited September 17, 2025
I've been to Tsuruga's food stalls several times, but this was my first time at Okaya.
Compared to other ramen stalls, the soup is lighter and the noodles are a little thinner. It's perfect for a final ramen after a night of drinking. Pickled ginger, grated garlic, and black pepper are provided on the table.
The menu at the time of my visit consisted of only ramen, with a regular serving costing 900 yen and a large serving costing 1200 yen.
(Original)
2025.9.17訪問
敦賀の屋台は何度か行ってますが、おかやさんは初訪問です。
他店と比べると、スープはあっさり目で麺は気持ち細めのような気がします。飲みに行った後の〆のラーメンにはちょうどいい感じだと思います。テーブルに紅生姜とおろしニンニクと黒胡椒が置いてあります。
訪問時のメニューですがラーメンのみで、普通が900円、大盛1200円でした。
釣りバカビーンちゃん — Google review
(Translated by Google) My first food stall experience!
The sidewalk was very wide, and there were food stalls set up here and there.
I walked from the station and stopped in at the first food stall I found.
There was only one dish on the menu, and you could choose regular or large portions.
It was a little pricey, but with it being so hot (August) and outside, I guess it's difficult.
The food was average, but I really liked the retro feel.
(Original)
屋台初体験！
歩道がとっても広くて、ところどころに屋台が出ていました。
駅前から歩いて、最初に見つけた屋台にお邪魔しました。
メニューは1つで、普通盛りか大盛り。
お値段少々高めですが、この暑さ(８月)＆外だから、色々と大変なんでしょう。
味は普通ですが、レトロな感じがすごく良かったです。
(Translated by Google) I was interested in this ramen stall. It was a soy sauce pork bone ramen with three slices of char siu, bamboo shoots, green onions and a Chinese noodle soup that was quite light. You can add as much pickled ginger and garlic as you like, and there is also pepper, so you can adjust it to your liking. I wonder if they can continue to operate with the change in the law on food stalls.
(Original)
気になってた屋台ラーメンの店。しょうゆ豚骨の中華そばでチャーシュー3枚、メンマ、ネギと中華麺スープはわりとあっさり目、紅生姜とにんにくを好きに入れられるし胡椒もあるので好きに調整。屋台営業の法改正で営業続けられるのかな。
(Translated by Google) I was planning to stay in Tsuruga, and while going to the convenience store, I was sightseeing in front of the station and discovered it.
It was a restaurant where you could enjoy the best atmosphere of eating ramen at a food stall.
The soy sauce-based ramen, which had a nostalgic feel to it, was also very delicious and satisfying.
It was a wonderful experience, and I was sure that there were things that could only be obtained in this atmosphere.
Thank you for the meal.
(Original)
敦賀に宿泊予定があり、コンビニに行くついでに駅前観光をしていて発見。
屋台でラーメンという最高の雰囲気を味わえるお店でした。
醤油ベースの昔懐かしい感じもするラーメンもとても美味しく大満足でした。
この雰囲気でしか得られないものって確実にあるなぁという素敵な体験でした。
ご馳走様でした
(Translated by Google) Tsuruga City's specialty, street stall ramen.
This stand has a great atmosphere and is bustling with customers.
I'm not sure where the nightlife district is, but I imagine many customers come here to finish off their night with a drink. I was surprised to see a line forming after 8:30 p.m.
The simple, lightly flavored ramen noodles were a delicious, nostalgic treat.
(Original)
敦賀市名物の屋台ラーメン
雰囲気抜群のいぶし銀な屋台で
、お客さんもひっきりなしに訪れて活気があります。
夜の飲み屋街がどこにあるのか分かりませんが、一杯引っ掛けてからの締めに食べに来るお客さんも多いのでは無いでしょうか、８時半過ぎてからどんどんと行列が出来て驚きました。
シンプルな薄味の中華そばはどことなく昔懐かしい美味しいラーメンでした。
(Translated by Google) The ramen you eat at a food stall just tastes better, but the ramen itself is just average.
(Original)
屋台で食べるラーメンって状況に美味しさが増してるだけで、ラーメン自体は可もなく不可もなくレベルです。
(Translated by Google) After drinking Fukui Prefecture's famous sake, Kuroryu, you can eat Tsuruga ramen here - it's super delicious.
You can only do this in Tsuruga!
(Original)
福井県の有名なお酒 黒龍を飲んだ後に、ここの敦賀ラーメンを食べる、超美味しいです。
こんなことができるのが敦賀ならでは！
(Translated by Google) My first ramen at a food stall in Tsuruga 🍜
The ramen at the end of the day 🎵 was delicious 😋
The hotel's late-night noodles would have been fine, but the food stall is the best 🎵
(Original)
敦賀で初屋台ラーメン🍜
〆のラーメン🎵美味しかった😋
ホテルの夜鳴きそばでも良かったが、やっぱり屋台だね🎵
22Suzu-ya
4.2
(566)
4.0
(6)
affordable
Soba noodle shop
Nestled conveniently near Tsuruga Station, Suzu-ya is a charming noodle house that captures the essence of Fukui Prefecture. This cozy eatery specializes in delectable soba noodles and mouthwatering tempura, making it a must-visit for both dine-in and takeaway options. The standout dish here is undoubtedly the tempura, which boasts an unforgettable flavor profile that leaves diners craving more.
Super tasty Oroshi soba and tendon with very high quality and reasonable price! You need to wait a bit during lunchtime since it’s is very popular and convenient location just one min from the station.
Miki T — Google review
Modern-looking restaurant located right outside the train station. Ordering is done on a tablet; in theory, there's an English mode but we changed the language and nothing happened. We can read so it was fine, but not all items have pictures.
We both got tempura, which is one of the pricier options but the tendon comes with a lot of stuff: two shrimp, two pieces of fish, and a couple of vegetables. If anything, the price of the vegetable tendon seems high when compared to what you get in the regular one.
First meal in Tsuruga, Fukui. Gotta have to try Echizen soba. Served cold and came with selected tempura. The noodles was made out of buckwheat in tsuyu which is a soy sauce based (light and not salty) and grated radish. Yum!
Small restaurant but the staff were very welcoming
A small soba diner. Also serve fresh fish and tempura. I had a lunch special set with oroshi(shredded daikon radish) soba noodle and otsujuri sashimi plate. A bit crowded during the lunch peak hours but it's worth a short wait.
Friendly staff
Love their soba
The small dishes are delicious and the soba is also delicious. The food that took a lot of effort was very nice and delicious. I will go again. I don't want to tell you.
Sashimi is 👍 👍 👍 good.
The tempura is average…
1-22 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
23ガスト 敦賀店
3.4
(541)
3.3
(6)
cheap
Family restaurant
Breakfast restaurant
Japanized western restaurant
At ガスト 敦賀店, guests can enjoy a delightful dining experience in a comfortable and spacious setting. This unique restaurant features food delivery robots, adding an exciting twist to your meal. The menu caters to various appetites, offering portions that satisfy both light eaters and those with hearty appetites. Diners rave about the rich tonkotsu soup, which is flavorful yet slightly salty, alongside fragrant rice that complements the dishes perfectly.
A first for me. I thought the steak dinner would have barely filled me so I ordered a side of fries and salad as well. Luckily I had rode my bicycle from Fukui with little to eat on the way so I devoured the lot. Great value for money meal plus a beer $20 Australian. Very popular with the kids and families.
Paul E — Google review
Staffs are very hospitable. Foods and delicacies are awesome. Free Wi-Fi.
Just like any other gusto
Good service.
(Translated by Google) Harassment resumes
No, Kolya
. . .
Good feeling★Up4
. . .
One strike act
★From 5 to 2
There is usually no bullying or harassment of customers, and in that case it will be rated 3 stars.
(Original)
嫌がらせ再開
ダメだコリャ
。。。
良い感じに★Up4
。。。
集スト行為１回で
★５から２へ
客へのイジメ嫌がらせはないのが普通でその際は★３となります
(Translated by Google) Seats are comfortable and spacious
There are robots delivering food in small towns here.
It's quite a special experience.
The amount of food is also suitable for small bird stomachs and big eaters
The tonkotsu soup is rich and delicious but slightly salty
The rice is also very fragrant Q
(Original)
座位舒適寬敞
在這裡的小鄉鎮卻有機器人送餐，
算蠻特別的體驗，
飯量也適合小鳥胃和大食客
豚骨湯頭濃郁好喝但略鹹
米飯也很香Q
(Translated by Google) First time I've been there, maybe the last. It's not bad, but it's far from being praiseworthy.
The menu has plenty of options with dishes made with the same base, the flavor is acceptable.
About the service: what can I say about it... Well... we ordered from the electronic menu, a robot came to bring our order and we paid using the QR code on the menu itself, that is, no praise or criticism for the service. About the environment: I sat at a table that was very cramped and I had to change seats, other than that, it's pretty clean. In short, if you have no other option, go for it, some people like it, right?
(Original)
Primeira vez que estive lá, quem sabe a última. Não chega a ser ruim, mas está longe de ser elogiado.
O menu tem bastante opções com pratos feitos na mesma base, o sabor é aceitável.
Sobre o serviço: o que dizer sobre isso…. Bem.. fizemos o pedido pelo menu eletrônico, um robô veio trazer nosso pedido e pagamos pelo QR code no próprio menu, isto é, sem elogios e sem críticas para o serviço. Sobre o ambiente: sentei em uma mesa que estava muito apertado e tive que trocar de lugar, fora isso, até que é limpo. Resumindo, se não tiver outra opção, vai isso mesmo, tem gente que gosta né.
(Translated by Google) I went there for lunch on a Sunday. I thought I might have to wait a little, but it turned out that a table was available and many other people were enjoying their meals. I sat at a table rather than a booth. The space between the seats was a little narrow, so it felt like I might bump into someone if I passed by. I ordered using the touch panel and my food was served immediately after ordering. I had to wait a little for my additional order, probably because they were busy. I often go to Gusto and it's a very easy-to-use restaurant.
(Original)
日曜日のお昼ご飯で伺いました。少し待たないといけないかな？と思ったのですが丁度空いていたようで、他の席は沢山の方々が食事を楽しんでおられました。座った席はボックス席ではなくテーブルでした。隣の席の間が少し狭く、通ると当たりそうな感じでした。タッチパネルでの注文で、注文してすぐ食事は提供されました。追加で注文したものは忙しいからか少し待たされました。ガストはよく使っており、普通に使いやすいお店です。
13-39 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
3.8
(476)
4.0
(6)
affordable
Ramen restaurant
If you're in Tsuruga and craving a delicious bowl of ramen, look no further than Hachiban Ramen - Tsuruga Kizaki. This beloved spot has been a family favorite for years, often serving as the go-to place for Sunday lunches. Recently, I visited to try their seasonal vegetable yuzu grated ramen, which was bursting with fresh flavors that are sure to please anyone who enjoys a veggie-packed dish.
Kara men a best!
Jason M — Google review
I really wanted to eat Echizen Soba. It was a Sunday on a three day weekend so I think that is why most of the shops were closed down. We were also in a pretty rural area which probably added to it.
I had seen a few other of these Hachiban Ramen shops while driving in the area. I figured that they must be famous in the area if they are so numerous. We don’t have them in Kansai, at least not that I have ever seen. So, when the soba plans fell through I decided to go to Hachiban Ramen.
I’m not usually a fan of ramen spots that don’t specialize in something and I couldn’t tell if there was anything that Hachiban specialized in. I think the only speciality that I could tell was that they would add butter to your ramen if you wanted.
I ended up getting miso ramen with butter. My wife got a tonkotsu ramen. My son got a kids set that had a shoyu ramen. We got some chahan. My set came with some gyoza. My son wanted some karaage so we got those as well.
My miso ramen with butter was good but it wasn’t anything special. My son ate up his shoyu ramen pretty quickly so he enjoyed his. My wife liked her tonkotsu ramen but when I tried it I again didn’t find anything special about it.
The chahan was pretty bland. I ended up shaking some of the salt and pepper on it which didn’t really improve the taste that much.
The gyoza was pretty bland too. I think Osho’s are better but that might have to do with gyoza being their specialty.
I’m not sure why Hachiban could be a local delicacy but I’d like to know if I ordered the wrong thing or missed their specialty on the menu. I don’t think I would go back again unless somebody convinces me that I missed something special.
(Translated by Google) I came to Tsuruga for work, so I went to Hachiban Ramen Tsuruga Kizaki branch. It's been about 10 years since I've been to Hachiban. I guess the price has gone up, I ordered salt ramen, which cost 759 yen. But it's still reasonably priced. They've developed a variety of ramen options, such as ones you can choose by mood or mood. I'd like to try them next time♪
(Original)
仕事で敦賀まで来たので8番らーめん敦賀木崎店に。もう10年振りかな8番は。お値段も上がってるんでしょうね、塩らーめんにしましたが759円でした。でもまだリーズナブルな方かも知れません。キブンやキオンで選べる、とか色んならーめんが開発されてますね〜。今度は試したいと思います♪
(Translated by Google) It was my first time there.
It was delicious! The miso ramen and gyoza were tasty!
The garlic comes in small bags.
Parking might be difficult to find depending on the time of day.
(Original)
初めて行きました。
美味しかったです！味噌ラーメン、ぎょうざ美味い！
ニンニクは小さな袋に入ってます。
駐車場は時間帯によっては停めにくいかも…。
(Translated by Google) I've loved it since I was a child. My family and I often used it for Sunday lunch. I eat this when I go back to my hometown. This time I went because I wanted to try the spring-only vegetable yuzu grated ramen. I think women in particular will like the taste because it's full of vegetables and the grated yuzu gives it a refreshing taste. It was very delicious. ⑧Kamaboko is also cute and I like it. The restaurant has a calm atmosphere and there are many people with families. The staff are very kind and polite. I had a particularly good impression of the foreign staff. Speaking of Hokuriku ramen, it is No. 8 Ramen. I would like to use it again when I return home.
(Original)
子供の頃から大好きです。日曜日のお昼ご飯としてよく家族で利用してました。地元帰省した時は食べてます。今回は春限定の野菜柚子おろしらーめんを食べてみたくて行きました。野菜たっぷりで柚子おろしがさっぱりしてるので特に女性は好きな味かと思います。とっても美味しかったです。⑧のかまぼこも可愛くて好きです。店内も落ち着いた雰囲気で家族連れの方々も多いです。スタッフさんがとても優しくて丁寧です。外国のスタッフさんが特に良い印象でした。北陸のラーメンといえば8番らーめんです。また帰省した時に利用したいです。
(Translated by Google) We went there to finish off our trip to Fukui. We went as a family of four around 5pm, and both the table seats and the tatami room were available. The food was delicious with plenty of vegetables. We used the restroom, but it was very clean and nice. On the way back, the kids gave us some candy. Thank you very much.
(Original)
福井旅行の締めに行きました。17時頃に家族4人でいきましたが、テーブル席も座敷もあいてました。野菜たっぷりでおいしかったです。トイレをお借りしたしたがとても綺麗でよかったです。帰りに子供達に８番あめ頂きました。ありがとうございました
(Translated by Google) I ate malatang noodles 🍜
How are you?
To tell you the truth, I ate malatang noodles at "8ban Ramen Tsuruga Kizaki Branch" on Thursday afternoon, June 5, 2025.
That day, I had a strange feeling in my chest since the morning, and I had a feeling that I would not be able to survive unless I ingested something spicy. That's what happened. I was driving while remembering Professor Ueno's lecture, and fatefully saw the "8ban" sign at the end 🐝
First of all, the appearance. This is reality.
The crimson soup spreads throughout the bowl, and the minced meat, bean sprouts, chives, and wood ear mushrooms peeking out from within it - it has the majesty of a battleship floating on the sea of Tsuruga. The aroma is ferocious, but delicious. It was a moment when my instincts reacted, not my appetite.
In fact, not only the spiciness of the soup but also the tingling sensation directly stimulated my tongue and brain, and I was about to mutter "I've had enough!" many times. However, I know that the true taste lies beyond that. No, I know that 🚀
The noodles were a little soft, and it reminded me of the time when I was still looking forward to the future at the Mie University cafeteria 🙎♂️
At that time, I didn't even know that such malatang noodles existed, and I was just chasing reports and hunger.
Body odor? There's no need to worry about it. The aroma of malatang envelops everything and even overwrites memories. This bowl had the depth of forgiveness to forgive everything, including age and the past⁉️
To tell you the truth, I'll definitely be revisiting 🪐
Maybe "this is reality" was referring to malatang noodles.
No one can stop me now.
That's it 👴🏽👴🏼👴🏻
(Original)
麻辣湯麺を食べました🍜
お元気ですか？
ホントのことを申し上げますと、「8番らーめん敦賀木崎店」にて麻辣湯麺を食したのは――2025年6月5日、木曜日の昼下がりでした。
あの日、私は朝から妙に胸がざわついており、「これは辛い物を摂取せねば、持たん」と直感しておりました。そういったことです。上野先生の講義を思い出しながら車を走らせたその先に、運命的に“8番”の看板が見えたのです🐝
まず見た目。コレが現実です。
真紅のスープが器いっぱいに広がり、その中から華麗に顔をのぞかせるひき肉、もやし、ニラ、キクラゲ――まるで敦賀の海に浮かぶ軍艦のような威厳があります。香りは凶暴、だが旨い。食欲ではなく、本能が反応した瞬間でした。
実際は、スープの辛さだけでなく“シビれ”が舌と脳を直接刺激し、何度も「もう限界だ‼️」と呟きそうになりました。しかし、それを超えた先にあるのが真実の味覚だと、私は知っている。いや、知ってしまった🚀
麺はやや柔らかめで、「当時」三重大学の学食で、まだ未来に期待していた頃の私を思い出させました🙎♂️
あの頃の私は、こんな麻辣湯麺の存在すら知らず、ただレポートと空腹に追われていたのです。
加齢臭？気にする必要などありません。麻辣の香りがすべてを包み込み、記憶までも上書きする。この一杯は、年齢も過去も、すべてを許してくれる懐の深さを持っていました⁉️
ホントのことを申し上げますと、再訪、確定です🪐
「コレが現実です」とは、つまり麻辣湯麺のことだったのかもしれません。
もう誰も、私を止めることはできない。
そういったことです👴🏽👴🏼👴🏻
(Translated by Google) This is a local chain restaurant.
I visited around 6pm but it was full.
I had the vegetable miso ramen and shrimp gyoza.
The ramen was filling and delicious.
(Original)
ローカルチェーン店です。
１８時頃訪れましたが満席でした。
野菜味噌ラーメンと海老餃子を頂きました。
ラーメンはボリュームがあって美味しいです。
4-11-2 Kizaki, Tsuruga, Fukui 914-0814, Japan•
3.9
(296)
3.5
(6)
affordable
Japanese curry restaurant
If you're in Tsuruga and craving a delicious meal, look no further than CURRY HOUSE CoCo ICHIBANYA Tsuruga-Honmati. This cozy spot is just a short 10-minute stroll from Tsuruga Station, making it an ideal stop for travelers looking to refuel between sightseeing adventures. The menu features a variety of curry options, including kid-friendly dishes suitable for younger diners.
I always eat here when I stay in Tsuruga. The staff are friendly and provide excellent service every visit and the food is always prepared well.
Warren — Google review
CoCo Curry is a chain in Japan. We were happy to find this branch was open for lunch on Sunday since most other places in town were closed. They have an English menu, but the ordering process can be a little daunting for the first-timer as you can choose the amount of rice and the spiciness level. The spice ranges from 1 to 20. I can take spice, so I ordered a pork cutlet curry at #15. Wow - this was no joke. Next time, I will stay on the 5-8 level! Overall, it is a fun and decent place to have a quick Japanese curry, but it is not particularly special.
(Translated by Google) It's about a 10-minute walk from Tsuruga Station, making it convenient for a meal in between sightseeing or events.
Since the Hokuriku Shinkansen was extended to Tsuruga, the number of tourists has been increasing in the shopping district of Tsuruga City, so it's a good place for a quick meal before or after departure.
(Original)
敦賀駅から徒歩10分程度のところにあり、観光やイベント等の合間の食事にも便利です。
北陸新幹線が敦賀まで延伸して以来、観光客も増えつつある敦賀市の商店街にあるので、出発前後の手軽な食事にも適しますね。
If im craving for curry, this is the place.
(Translated by Google) It may sound bad, but even though they basically just heat up the food, for some reason Coco Ichibanya has a long waiting time, but this was especially long.
(Original)
言い方は悪いが、基本温めるだけなのに何故かココイチは待ち長い店だが、特に待ち長かった
(Translated by Google) Around 13:00 on Friday, January 12, 2024, I went to Kokoichi-san for the first time in over 10 years. I ordered pork curry rice: normal 300g spiciness: normal 570 yen including tax. (With the recent rise in prices, Mr. Kokoichi thought that even the cheapest menu would cost 700 to 800 yen, but he was disappointed in a good way.) The taste is consistently delicious. delicious. In the past, they used extra spicy spices to make it spicy, but now it's just normal spiciness. The amount of rice was 300g, which was just right. Fukujinzuke is also delicious. My mother ordered omelet curry, rice: normal 300g, spiciness: normal, 661 yen including tax. At first glance, I thought it would cost about 1,000 yen, but when I looked at the receipt, I was surprised. I thought 661 yen including tax was cheap. If you like omelet curry, I think it's worth ordering. Both your tongue and your stomach will be satisfied. Thank you for the meal.
(Original)
2024年1月12日(金)13:00ごろ、10数年ぶりに、ここいちさんへ。ポークカレー ライス：ふつう300g 辛さ：ふつう 税込570円 を注文。 (最近の物価高、ここいちさんも、最安メニューでも、700円〜800円すると、思ってましたが、いい意味で裏切られました。) お味は、安定の美味しさ。おいしい。昔は、とび辛スパイスで、辛くしてましたが、今は、辛さ：ふつうでも十分の辛さでした。ごはんの量も300gでちょうどよかったです。福神漬けもふつうにおいしい。母の方は、オムカレー ライス：ふつう300g 辛さ：ふつう 税込661円 を注文。見た目、1,000円ぐらいするんだろうと、思ってましたが、レシートを見て、ビックリ。税込661円 は安いと思いました。オムカレー好きの人なら、オーダーするのもありだなあと思います。舌もお腹も大満足。ごちそうさまでした。
(Translated by Google) I went there for dinner with my 1 and a half year old child. Perhaps because it was empty, the staff was polite. They gave me extra towels, and when my child finished eating, they said to me, ``Did it taste good?''
The menu also has something like ``curry for 1-year-olds and older,'' so even children around 1 year old could easily eat it.
It's narrow so it's hard to fit a stroller, but there are chairs for younger children.
I would like to go again.
(Original)
1歳半の子どもと3人で夕食に行きました。空いていたのもあったからか、店員さんの対応が丁寧でした。おしぼりを余計めにくれたり、食べ終わった我が子に「美味しかった？」って話しかけてくれたり。
メニューも「1歳からのカレー」みたいなのがあるので子どもが1歳くらいでもペロリと食べられました。
狭いのでベビーカーは入りづらいですが、月齢が小さい子用の椅子もあるみたいです。
また行きたいと思います。
(Translated by Google) It was located across from Alpura, a little around the corner from the Tsuruga station arcade. It seems that you can use the parking lot on the road, but if you park for more than 2 hours, it's a no-no.This time, I had salad and 500 grams of pork shabu curry + quail (lol)
(Original)
敦賀の駅前アーケードからちょっと曲ったアルプラ向かいにありました。駐車場は道路の駐車場を使えるみたいですが、2時間以上は停めたらあかんみたいですね😅今回はサラダと豚しゃぶカレー500グラム＋うずらでいただきました(笑)
2 Chome-7-18 Honmachi, Tsuruga, Fukui 914-0051, Japan•
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4.2
(259)
4.3
(6)
affordable
Yakiniku restaurant
If you find yourself near Tsuruga Station, make sure to stop by Bunrakuen, a beloved yakiniku restaurant that draws in crowds during lunchtime. As you step inside, the vibrant red carpet sets an inviting tone for your dining experience. The seating is traditional tatami mats, creating an authentic atmosphere that enhances your meal. For lunch, diners can choose from hearty set meals featuring Kamibara or Hormones and also have the option to order individual meat items.
I’m so happy I decided to have dinner here. They have the kindest most patient staff and delicious food. The meats are high quality and delicious and the kimchi is the best kimchi I’ve had in Japan so far. It’s a bit on the pricier side but worth every penny! If I lived closer I’d be there weekly!
Mithila N — Google review
If you want to eat Korean BBQ, you can't go wrong with this place. Lots of meat, lots of beer and complementary soft-serve ice cream afterwards. This is where locals hang out, and is the quintessential Tsuruga experience.
(Translated by Google) A popular yakiniku restaurant near Tsuruga Station. At noon, customers keep arriving one after another. When you enter the store, you will see a bright red carpet. There are no table seats, all seats are tatami mats. Expectations are high. For lunch, there is only a set meal of Kamibara or Hormones. You can also order individual meat items. The meat is served in one plate for each person, so it looks very voluminous (the photo shows 2 servings/offal is served separately). The belly meat is not overly greasy and has a good quality. We also serve soft serve ice cream after your meal🍦. It seems that the price has gone up quite a bit in the past few years, but with this content, the 1000 yen range is definitely worth it. As expected, this is a popular store. The red carpet of the Yakiniku world was in Tsuruga❗
(Original)
敦賀駅からほど近い人気の焼肉屋さん。お昼時は、続々とお客さんがやってきます。店内に入ると目にも鮮やかな赤い絨毯。テーブル席はなく全て座敷。期待が高まります。お昼のランチは上バラもしくはホルモンの定食のみ。お肉の単品も注文可。お肉は、人数分まとめて一皿で提供されますので、見た目のボリュームがすごいです(写真は２人前/ホルモンは単品)。バラ肉も余計な脂っこさはなく、いい肉質。食後にはソフトクリームのサービスも🍦。ここ数年でだいぶ値上げされているようですが、この中身で1000円台はお値打ちでしょう。さすが納得の人気店。焼肉界のレッドカーペットは、敦賀にありました❗
(Translated by Google) Enjoy Yakiniku in Hokuriku! !
So I went to Bunrakuen.
When I was on a business trip during heavy snowfall, where people were advised to refrain from going out for non-essential reasons, I was able to use the yakiniku set menu included in my hotel plan.
First of all, the main premise is that the amount is extremely large.
Not just meat, but appetizers too.
The meat is a set of top ribs and offal (tecchan).
Honestly, this just fills me up.
In addition, I ordered grilled senmai, large draft beer, and chuhai, but basically all the menu items were huge.
Probably because it's popular with the locals, it was almost full and there was a bit of a wait.
The price on the surface may seem high, but the quantity is huge, so I think it's a good value for money.
Wow, it was great
(Original)
北陸の地で焼肉を堪能するんや！！
ということで「文楽園」さんへ
まさかの不要不急の外出を控えてくださいレベルの豪雪状態での出張時に、ホテルのプランで焼肉定食セットがあったので利用させてもらいました。
まず大前提にむちゃくちゃ量が多いです
肉だけじゃなく、前菜類も。
お肉は上カルビとホルモン(てっちゃん)のセットです。
これだけ正直お腹いっぱいになります。
追加で、焼きセンマイ、生大ビールやチューハイなどを頼みましたけど基本的には全てのメニューがデカいです。
地元で人気なのか、ほとんど満席で待ちも少しあったぐらいです。
表面上の価格は一見高いように見えますが、量がすごいのでコスパ良いかと思います。
いやー最高でした
(Translated by Google) I had the upper part set meal from the lunch menu. At 1,800 yen including tax, it's a bit pricey for a lunch, but the meat was very tender and went well with the sauce, making it very delicious.
Kimchi is also delicious.
Although it is not pictured, soft serve ice cream is also available as a service.
Next time I would like to try the hormone set meal.
By the way, the meat in the photo is for 3 people.
It's a shame that payment is only in cash, and I would like to see credit cards and 〇〇Pay available before the Shinkansen opens.
(Original)
ランチメニューの上バラ定食をいただきました。税込で1800円とランチにしては高めですが、肉がとても柔らかく、タレともマッチしてとても美味しかったです。
キムチも美味しい。
写真には無いですが、ソフトクリームもサービスでいただけます。
次回はホルモン定食をいただきたいと思います。
ちなみに写真のお肉は3人前です。
支払いは現金のみのところは残念で、新幹線開業までにはクレカや〇〇ペイくらいには対応していただきたいですね。
(Translated by Google) I ordered wagyu, beef, pork, prawns, and kimchi, which were all delicious. The free ice cream was also nice.
(Original)
點了和牛，牛肉，豬肉，大白蝦，泡菜，好吃 還有送免費的冰淇淋也不錯。
(Translated by Google) The quality of the yakiniku is commensurate with the price.
The portions of food and drinks here are about 1.5 times larger than those at other restaurants, so be careful when ordering. The fried rice is about four servings, so be careful. However, if you can't finish it, you can take it home, so don't worry.
(Original)
焼肉の質は値段相応といった感じですね。
ここの食事も飲み物も一般の店の1.5倍くらいサイズが大きいので頼む時には注意しましょう。特に焼き飯は4人分くらいありますので注意しましょう。ただ食べきれない場合はお持ち帰り出来るので安心しましょう
(Translated by Google) The atmosphere of the restaurant is that of a nostalgic old-fashioned yakiniku restaurant. The service is also excellent. The free ice cream after the meal is also a nostalgic touch.
I was very satisfied with both the taste and quantity of the meat!
However, the only drawback is that the salt-grilled meat and hiyashi noodles that I would always order if they were available were not on the menu... Minus 1 star.
The kimchi and pickled sesame leaves were both delicious.
(Original)
お店の雰囲気は昔ながらの懐かしい焼き肉やさんな感じ。サービスも◎。食後のアイスサービスも懐かしい。
お肉の味も量も大満足！
ただ、個人的にあれば必ずオーダーする塩焼き、冷麺がメニューに無いのが玉に瑕…。星マイナス1。
キムチもゴマの葉漬けも美味しかったです。
2-2 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
4.0
(200)
4.3
(6)
affordable
Izakaya restaurant
Restaurant
Iron-samurai is an izakaya restaurant that offers a diverse range of seafood-focused dishes at affordable prices. Customers can indulge in various menu items centered around seafood, including the delightful sea urchin vinegar on skewers. The establishment also boasts an extensive collection of local sakes from different regions of Japan, including Fukui. Patrons have the option to choose between half or full cups of sake, enabling them to explore and sample a variety of flavors at their own pace.
Not expensive, no waiting time, good portions, fast service and tasty food! Great place walking distance from the station.
The ochazuke in the picture was 850 Yen.
D. R — Google review
Raw fish here is very fresh and delicious just some shellfish had a slight fishy smell, but overall, everything tasted great. The atmosphere is friendly and welcoming, and the staff are lovely — very friendly and helpful with recommendations. The prices are reasonable for every dish
(Translated by Google) I arrived just in time for lunch, and was the last customer!
The fish bones were out of stock...
But I got the seafood bowl and grated yam soba set 😋
The amount of seafood was so large it almost felt like mini!
It was a very satisfying meal for my return from the mountains 😆
Thank you for letting me in just in time 😊
I'll definitely come again ⭐️
(Original)
ギリギリランチで、ラスト客でした！
アラは品切れ。。
でも海鮮丼とトロロ蕎麦のセットにしました😋
海鮮はミニ？と思えるほどの量！
山帰りにはとても満足いくお品でした😆
ギリギリ入店させていただきありがとうございました😊
また伺います⭐️
(Translated by Google) This was the restaurant I chose for Sunday lunch. I arrived right at 11:00, opening time, and went right in. There was counter seating on the first floor and table seating on the second floor, and I was guided to either one, so I chose the counter seat this time. A row of Hibiki, Yamazaki, and Hakushu bottles stood before me...it was a real temptation.
~Order~ Goku Kaisendon, Salmon and Salmon Roe Don, Highball
~Eat~ The seafood bowls were served with a separate sashimi soy sauce, which the waiter explained to me carefully. The Goku Kaisendon was generously filled with luxurious seafood, including salmon roe, sea urchin, and fatty tuna. I started with the sashimi soy sauce, then switched to the sauce halfway through. Every ingredient was fresh and delicious, and everything, including the small bowls of oden and miso soup, was delicious. The salmon and salmon roe don was also fatty and exquisite. The waiter's polite service left a good impression.
They had a wide selection of sake, and the evening izakaya menu was also appealing. I would definitely like to visit this restaurant at night next time. Payment methods accepted were cash, credit card, and PayPay.
(Original)
日曜日のランチに選んだお店。開店時間の11時ちょうどに到着し、すぐに入店。1階はカウンター席、2階はテーブル席とのことで、「どちらでもどうぞ」と案内され、今回はカウンター席へ。目の前には響・山崎・白州のボトルがずらり…誘惑がすごい。
～注文～ 極上海鮮丼、サーモン盛りサーモンいくら丼、ハイボール
～実食～ 海鮮系の丼には、丼用のタレとは別に刺身用の醤油が添えられており、店員さんが丁寧に説明してくれました。 極上海鮮丼は、いくら・ウニ・トロなど豪華な魚介がたっぷりでボリューム満点。最初は刺身醤油で味わい、途中からタレに切り替えて楽しみました。どのネタも新鮮で美味しく、小鉢のおでんや味噌汁も含めてすべてが美味しかったです。 サーモンいくら丼も脂がのっていて絶品だったとのこと。店員さんの対応も丁寧で好印象でした。
日本酒の種類も豊富で、夜の居酒屋メニューも魅力的。次回はぜひ夜にも訪れてみたいと思えるお店です。 支払い方法は、現金・クレジットカード・PayPayが利用可能でした。
(Translated by Google) To Tsuruga, Fukui Prefecture ♡
After checking out, I decided I wanted to have some delicious seafood for an early lunch, so I visited Airon Samurai, located in front of the station, for the first time ⊂(・▽・)⊃
This restaurant has great reviews, but it was surprisingly empty ✨
It seems they have counter seating on the first floor and table seating on the second floor!
Since I was there, I decided to splurge and ordered the hearty Goku Kaisendon (Extreme Seafood Bowl) with salmon roe, sea urchin, and fatty tuna ♡
Since I had just eaten the hotel's breakfast buffet, I asked for a smaller portion of rice! Apparently, the original version is even more impressive ✨
As expected, the seafood from the Sea of Japan is incredibly delicious ✨
I was so impressed that I ate it, yum!
They also provided soy sauce for sashimi, separate from the dipping sauce for the seafood bowl, so I could enjoy it in a variety of ways ♡
The miso soup, simmered dishes, and pickles were all delicious (๑°o°๑)
I love restaurants with delicious side dishes!
The sake menu is extensive, and I enjoyed my favorite sake, Bon from Fukui. ♪ It was the perfect morning!♡
The izakaya menu was also full of tempting dishes, and I'd love to try more!
✤ Goku Kaisendon (Extreme Seafood Bowl) 3,300 yen
✤ Bon Junmai Daiginjo Tsuya 1-go (180ml) 1,150 yen
(Original)
福井県敦賀へ♡
チェックアウト後、少し早めのランチに美味しい海鮮が食べたいなと思い立って駅前にあるあいろん侍さんに初訪問⊂(・▽・)⊃
口コミ評価が高いお店ですが意外と空いてました✨
1階はカウンター席で2階はテーブル席みたいです！
せっかくなので贅沢にいくら・ウニ・トロ入りのボリューム満点極上海鮮丼を注文♡
ホテルの朝食ビュッフェを食べたところだったので、ご飯は少なめでお願いしました！本来ははもっと迫力あるみたい✨
さすが日本海の海鮮はめちゃくちゃ美味しいっ✨
感動してうまうま言いながら食べました！
海鮮丼のタレとは別にお刺身で食べる用のお醤油も出してもらえるので色んな食べ方が楽しめるのよかった♡
味噌汁も煮物もお漬物も全部美味しかった(๑°o°๑)
付け合わせが美味しいお店大好き！
日本酒メニューも豊富で、大好きな福井のお酒梵をいただきました♪午前中から最高〜♡
居酒屋メニューも魅力的なものばかりでまた色々食べてみたいな！
✤ 極上海鮮丼 3300yen
✤ 梵 純米大吟醸 艶 一合 1150yen
(Translated by Google) It was my first time in Tsuruga City, and I was wondering what to have for lunch, so I searched online and found this highly rated restaurant. The grilled mackerel and sashimi set meal was delicious. The mackerel was big and tasty. I'd definitely like to go again!
(Original)
初めて敦賀市に来てランチをどうしようかなとネットで調べて高評価のコチラへ。焼き鯖+刺身定食。刺身もとても美味しい、鯖は大きく味も良い。また行きたいと思います♪
(Translated by Google) I ordered the salt-grilled mackerel set meal for lunch.
The mackerel was delicious, of course, but the sashimi was even better.
The side dishes and rolled omelet were also tasty, and I thought the restaurant was very attentive to its overall service.
(Original)
ランチのサバ塩焼き定食を注文。
サバはもちろん美味しいのだけど、お刺身が美味しかったです。
小鉢や卵焼きも美味しく、全体的に丁寧な仕事をされてるなと思いました。
(Translated by Google) I've been here several times, enjoying the fresh seafood and local sake. Last night, I had raw Madachi, and I was surprised at how delicious the Fukui salmon was. Starting with warm sake from Hayaseura, I followed it up with Seiko crab and Madachi ponzu sauce. They also had oden, so I was grateful to be able to enjoy raw sake without getting sick. I always make a stop in Tsuruga.
Once again, I visited for the rock oysters. I happened to catch some bluefin tuna in a fixed net in Hyuga, and the fatty tuna paired well with the bottom of the Hayaseura lagoon. The eel nigiri for the final dish was mind-blowing. It was so delicious, I ate it all. Thank you as always.
2025.10.18
Last night, I was craving bigfin reef squid, so I enjoyed it with a warm Jungin sake from Hayaseura. The soft roe also seemed to be the first of the season, and the delicious flavor was well-balanced with Hanagaki's Yamahai and aged Jundai sake.
As always, thank you for the delicious meal.
(Original)
何度かお邪魔させていただき、新鮮な魚介類に地酒、昨夜は「マダチ」は生、「福井サ－モン」がこんなに美味しいとはビックリでした。早瀬浦の燗酒から始まり、セイコガニやマダチポン酢で
また「おでん」があるため、お腹を冷やさずに生酒を楽しめるありがたさ、毎回途中下車は敦賀に決定です。
またまた岩牡蠣目当てにお邪魔しました。偶々日向の定置網であがった本まぐろ、大トロは早瀬浦の浦底とのマリアージュ、〆の鰻にぎりに腰抜かしました。でもメチャクチャ美味しくて完食でした。いつもありがとうございます。
2025.10.18
昨夜はアオリイカが食べたくて、早瀬浦の純吟のぬる燗で楽しませていただきました。白子も初物らしく、旨味の広がる良い白子は、花垣の山廃や、熟成した純大が良く合いました。
いつもご馳走さまです。
4-14 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
28Botantei
4.2
(146)
4.5
(6)
expensive
Steak house
Meat dish restaurant
Western restaurant
The steak house Botantei offers a delightful dining experience with delicious cuisine and a pleasant atmosphere. The reservation process is hassle-free, and the staff provides a warm and welcoming service. The restaurant also offers private rooms, allowing guests to relax even if they have a baby. The meal begins with an exquisite sea bream dish that exceeds expectations in both taste and presentation. Throughout the dining experience, the staff is attentive, providing guidance on how to enjoy each course while capturing memorable moments through photography.
Great food and nice service at reasonable price. The chef can speak english and he is extremely friendly! It is definitely the best beef restaurant in town. I was more than full and had a great dinner on Christmas Eve! :)
Sylvia C — Google review
Good food and ambience
If I go up these stairs,,, I ll run out of energy to eat lol
(Translated by Google) We used this restaurant for a Sunday lunch for 10 family members after a memorial service. We had the room on the first floor reserved for us, so we were able to spend the time without any worries. Each dish was carefully prepared and very delicious, and my 86-year-old mother was very pleased. We increased the steak from 100g to 200g in the "Nosaka with Sashimi" course. I thought it was a lot, but everyone was very satisfied with the delicious meat. We ate everything up to the final dessert. It was also helpful that they were able to accommodate our second son, a university student who eats a lot, for a second helping of rice. It was a wonderful time with all the family smiling. We are grateful to all the staff. We apologize for the inconvenience caused by the 30-minute delay in starting. Thank you very much for all your help. We would like to use this restaurant again.
(Original)
法要後の家族10名の会食で日曜日のお昼に利用させていただきました。1階の部屋を貸切にしていただき、気兼ねなく過ごすことができました。お料理も一品一品が丁寧で、とてもおいしく、86歳の母も大変喜んでおりました。「お刺身付き野坂」のコースで、ステーキは100gから200gに増やしました。多いかなと思いましたが、おいしいお肉にみんな大満足。最後のデザートまできれいに食べました。よく食べる大学生の次男にごはんのおかわりの対応もしていただき助かりました。家族みんなが笑顔になり素敵な時間となりました。スタッフの皆さんに感謝です。スタートが30分遅くなりご迷惑をおかけしました。いろいろと対応していただき本当にありがとうございました。また利用したいです。
(Translated by Google) It was a very enjoyable lunch time. The chef cooked your exclusive set meal in front of you, and you quietly enjoyed the red wine (actually it was grape juice 🤣 I’m going to drive) paired with the steak. The appetizers were fragrant and simple, which made the taste buds wait for the meal. The caramelized Wakasa beef still retained a lot of gravy, and a little fresh mustard was added to balance its fatty and meaty flavor 😋 Finally, the butter garlic rice was fragrant and not greasy, and it was very satisfying. The store also has a famous after-meal tea area with soft sofas, elegant furnishings and fine products to give you a perfect ending to your meal while enjoying tea. (When I was asked if I was a foreigner during checkout, they gave me cookies as a gift after a brief exchange 😳Thank you for your hospitality🤗)
(Original)
很享受的一段午餐時光，大㕑當着妳的面前烹調妳的尊屬套餐，靜靜的享受配搭牛扒的紅酒（實側是萄葡汁🤣要駕駛啦）前菜清香簡樸做到了引出味蕾待餐的食感，焦糖化後的若狹牛依然保留大量肉汁，點上一點鮮芥末平衡牠的脂膩肉香味濃😋最後那牛油蒜香飯蒜油香濃而不膩滿心滿足。而店内有名確準備餐後茶區域，鬆軟的沙發，典雅的擺設及精品為妳回味正餐享受茶點來一個完美的句點。（結帳時被問及是外國人稍作交流便送我曲奇餅為禮😳感謝妳們的接待🤗）
(Translated by Google) Exceptional experience! We arrived at this restaurant a bit by chance, the prices seemed high-end to us but the experience is worth it! The chef is adorable and cooks in front of you, in a prefecture so far from the tourist centers, we were very happy to be able to converse in English with the chef, everything was delicious from the meat to the garlic rice through the salad or the jasmine tea, too far from our Canada to say that we will come back but we recommend it to everyone!
(Original)
Expérience exceptionnelle! Nous sommes arrivées dans ce restaurant un peu par hasard, les prix nous paraissaient haut de gamme mais l’expérience en vaut le coup! Le chef est adorable et cuisine devant vous, dans une préfecture aussi éloignée des centres touristiques, nous avons été très heureuses de pouvoir converser en anglais avec le chef, tout était délicieux de la viande au riz a ail en passant par la salade ou le thé au jasmin, trop loin de notre Canada pour dire que nous reviendrons mais nous recommandons à tous!
(Translated by Google) I visited as a group. Lunch was ready to eat and was delicious.
(Original)
団体で訪れました。ランチも直ぐ食べれて美味しいかったです。
(Translated by Google) We'd been wanting to go there for a while, but we were worried about whether we'd make it in time for lunch, so we took the highway and made it just in time for closing time at 2:30, and had steak!
It was a wonderful restaurant, and the chef was very kind and cooked right in front of us at the counter, so we were very satisfied! We love meat, so we were very happy with the steak! We're thinking of going to Tsuruga again to eat there.
The last drink room also had an amazing collection of Porsche miniature cars, which we really enjoyed. See you next time ☺️
(Original)
前から行きたいと思ってたので、昼のランチに間に合うか心配だったので、高速でギリギリ2時半の閉店まで間に合い、ステーキを！
素敵なお店で、カウンターで目の前で焼いてもらい、シェフがとても優しい方で満足！肉大好きな私たちなので、ステーキに満足です！また、敦賀まで食べに行こうかと〜
最後のドリンクルームもポルシェのミニカーのコレクションが凄かった〜楽しませて頂きました〜また次回へ☺️
2階, 3-8 Shinmatsushimacho, Tsuruga, Fukui 914-0803, Japan•
3.8
(136)
3.7
(6)
affordable
Cafe
Dessert restaurant
Ice cream shop
Italian restaurant
During spring break, a group of three adults with children visited Red Brick Cafe at 11 o'clock on weekdays. They intended to order crab and tomato cream pasta but had to settle for mentaiko pasta as the crab was unavailable. The wife opted for SABA pasta, while their son chose Bolognese. Surprisingly, there was no waiting time, allowing them to share the wife's delightful mackerel dish called Umai Umai.
Small but well decorated inside. Pasta was good, coffee and dessert excellent!! Please give it a try!
Nazly R — Google review
Worst wrap I’ve ever had. The coffee is bad too
To be honest the desserts and the coffee are kinda lackluster. I can’t believe the coffees are served in paper cups even were dining in.
Impressive soft serve .
(Translated by Google) I visited here for a break just after 3pm during the Golden Week period.
It is located inside the Tsuruga Red Brick Warehouse, with the souvenir corner at the front and the cafe at the back.
For the "Puritar Set," I chose the Fukui Pudding and Rich Cream Cheese Tart from the seven types of pudding and tart available.
The Fukui Pudding has a soft, smooth texture and just the right amount of sweetness.
It's delicious as is, but the caramel served with it is also great!
Akarenga Cafe is a great place to stop by for a break.
(Original)
GW期間の15時過ぎに休憩を兼ねて訪問しました。
敦賀赤レンガ倉庫内にあり、手前がお土産コーナー、奥がカフェになっています。
「プリタルセット」は、それぞれ7種類あるプリンとタルトから「ふくいプリン」と「濃厚クリームチーズタルト」を選びました。
ふくいプリンは、とろ～り滑らかな食感で、ほど良い甘さ。
そのままでも十分美味しいのですが、別添えのカラメルもいい感じ！
「赤れんがcafe」さんは休憩に立ち寄るのにちょうど良いスポットですね。
(Translated by Google) I came here on a trip.
The illustration of matcha canelés in the store showed the inside of the canelé green, so I was hoping for the same, but when I bought one, it was no different from any other canelé...
There was just a little matcha powder sprinkled on top, so I couldn't tell what made it different from a regular canelé.
I also bought some matcha pudding to take home, but it didn't come with a spoon, so I couldn't eat it.
I'm not sure why they offer lower-than-convenience service for a higher price than convenience stores.
(Original)
旅行で来ました
店内の抹茶カヌレのイラストにてカヌレの中が緑色になっていたのでそれを期待して買ってみると中は他のカヌレと何も違いがありませんでした...
抹茶パウダーが上に少しまぶしてある程度で普通のカヌレと何が違うのか分からなかったです
その他に抹茶プリンをお持ち帰りで買ったのですがスプーンが入ってなかったので食べれませんでした。
コンビニより高い値段でコンビニ以下なサービスなのはどうかと思ってしまいました
(Translated by Google) The homemade tarts, ginger ale, and pasta were all delicious and warm.
The restaurant is located at the back of the souvenir shop, so don't miss it!
(Original)
手作りのタルト、ジンジャエール、パスタ、どれも美味しく暖かい味でした。
レストランはお土産売り場の奥にあるので、見逃さないで下さいね！
(Translated by Google) I used it when I toured the Red Brick Warehouse.
The store entrance is a souvenir shop with an eat-in space in the back.
At first I wasn't sure if I could eat there, but it was empty so I went in.
I ordered local fish pasta with tomato sauce.
It was delicious.
Although the price is reasonable, the taste is authentic.This time it was sea bream, but it didn't have any smell and there was a large fillet on it, so it was a good deal.
Pasta even though you came to Tsuruga? You may think so, but it's definitely worth eating!
(Original)
赤レンガ倉庫見学の際に利用させていただきました。
店舗入り口はお土産屋さんで奥にイートインスペースがある形です。
最初は食事が出来るか分からなかったですが、空いていたので入店。
地魚パスタトマトソースを注文。
大変美味しかったです。
値段はリーズナブルなのに味は本格的で、今回は鯛でしたが臭みもなく大ぶりの切り身が乗っていて得した感じです。
敦賀に来たのにパスタ？と思われるかもしれませんが、食べて損なしです！
4-番1号 Kanegasakicho, Tsuruga, Fukui 914-0072, Japan•
4.5
(131)
4.8
(6)
affordable
Sushi restaurant
Sushi Marukan is a culinary gem that promises an unforgettable dining experience. Upon entering, guests are greeted by the sight of skilled chefs artfully preparing sushi right before their eyes at the counter. The freshness of the ingredients shines through in every bite, from the tender yet crunchy squid to the sweet shrimp enhanced with kelp, creating a delightful burst of flavor. Each dish reflects the chef's dedication and passion for quality, making it easy to see why patrons return time and again.
Excellent sushi in a fantastic atmosphere. The sushi is prepared by the chef in single portions, taking care of the guests preferences.
Christian S — Google review
Beautiful harmony of flavors. Great sake paring. Very nice chef.
Excellent local with superb delicacies.
The best sushi restaurant in Tusuga.
High hospitality and good quality dishes.
The sushi chef cook sushi right front of the customers. It's a very interesting and we were entertained.
Delicious super fresh sushi and sashimi. Made by a very friendly son and father team. Some of the best we have had in Japan
(Translated by Google) My first round guess.
I visited after asking my senior to make a reservation for lunch (7,700 yen).
I sat at the counter, looked at the chef's hands, and waited for the food to be served.
Cut the squid with a fine knife and enjoy the soft yet crunchy texture, making it delicious.
The sweet shrimp is slightly tightened with kelp, and when you bite into it, the plump shrimp instantly spreads in your mouth.
For the flounder, the engawa rests casually on top of the nigiri, and you can enjoy the soft texture of the flounder with the stiffness of the engawa.
First, the liver of the filefish is carefully processed, and then it is sandwiched between the filefish body and the rice.
You shouldn't talk too much.
Then check it out for yourself.
Please note that there is also ``Sushi Kan'' less than 100 meters away from this restaurant.
Hello, it seems like you are a relative...
Some people have posted photos of Sushi Kan in their reviews of Marukan, but please be careful when visiting.
(Original)
初めての丸勘。
ランチ(7,700円)を先輩に予約してもらい訪問。
カウンターに座り、大将の手元を眺めて提供を待つ。
イカは、細かな包丁を入れ、柔さの中にコリっとした食感を楽しめ美味しい。
甘エビは、昆布で少し締めてあり、ほうばるとプリっと張りのあるエビが一気に口の中に広がる。
ヒラメは、エンガワが何気に握りの上に乗っていて、ヒラメの柔らかな歯触りの中に、エンガワのコリって憎い演出を楽しめる。
カワハギは、先ず、肝を丁寧に処理し、カワハギの身とシャリの間に挟み握る。
余り話してはいけないよね。
あとは、ご自身でお確かめあれ。
注意して欲しいのは、この店から100mも離れていない場所に「すし勘」もある。
どうも、お身内の様だけど…ね。
この丸勘のレビューに、すし勘の写真をアップしている方もあるけど、来店の際には注意してね。
(Translated by Google) 2nd visit
It's a common phrase, but
The ingredients are fresh and very delicious.
There are many restaurants that I go to for the second time and think,
A really delicious restaurant that we can recommend!
You can feel the chef's commitment to each and every item.
I'm not saying it's cost-effective, but
A shop where you can go home satisfied
I will definitely go again
(Original)
2回目の訪問
ありきたりの言い方ですが
ネタも新鮮で凄く美味しいです。
2回目行って、あーって思う店も良くありますが
本当に美味しいおすすめ出来るお店！
1つ1つのネタに対しての大将のこだわりが伝わって来ます
コスパ良いとは言いませんが
満足して帰れるお店
また必ず行きます
(Translated by Google) Tsuruga is the terminal station on the Hokuriku Shinkansen.
The sushi here is so good that you'll never want to go anywhere else. It's so good, there's no time to take photos.
You'll have to change trains on the Hokuriku Shinkansen at Tsuruga anyway, right? If so, it's worth missing a few connecting trains to go to this restaurant, even though it takes longer.
It's so good that it seems silly to eat sushi in Tokyo. The price for a meal of local Tsuruga sushi, wild eel from Mihama, and two glasses of sake came to 10,000 yen.
(Original)
北陸新幹線の終着駅となった敦賀。
ここの寿司が美味過ぎてもうここの寿司屋以外はいけなくなること。マジで美味過ぎて写真を撮ってる場合ではない。
北陸新幹線でどうせ敦賀で乗り換えるでしょ？だったら時間はかかるけど接続列車何本か落としてでもここの店に行った方がいい。
マジで美味過ぎて東京で寿司食うのが馬鹿らしく思える。お値段は敦賀の地物と美浜の天然鰻と日本酒2杯頼んで10000円でした。
1 Chome-5-20 Honmachi, Tsuruga, Fukui 914-0051, Japan•
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3.8
(483)
4.2
(5)
affordable
Ramen restaurant
Rai Rai Tei is a beloved ramen spot that has captured the hearts of many, including those who have visited its Tsuruga location in Fukui. This charming eatery offers an array of delectable dishes, from their signature spicy noodles to mouthwatering gyoza dumplings. Diners rave about the rich flavors and satisfying portions, making it a go-to destination for both locals and visitors alike.
Good food, english menu
Christian S — Google review
Despite all the other ramen shops around, Rairaitei still stands up as a solid ramen restaurant with cheap, but delicious bowls. This most recent time, I opted for a Kotteri (Rich) Ramen for 780￥ with Wonton dumpling toppings for 110￥. While I wasn’t blown away, it was still a great meal, offering good value at a good price.
Best ramen in town? 😂😂
Ramen and fried rice so delicious
Nice food..
delicious ramen
(Translated by Google) Added March 2024
Taiwanese mazesoba is delicious, as always.
First post
I had my favorite spicy noodle dish, with gyoza dumplings.
It was delicious, as expected...
No matter what, this is probably my favorite ramen place in Tsuruga.
Added March 2022
Went with my family.
Maybe it was because it had been a while since I last went, but the flavor felt quite strong. It was delicious, though.
I was satisfied with both the curry ramen, which I had never tried before, and the Taiwanese mazesoba. The curry ramen might be spicier than you'd expect.
The yakiniku pork was hearty and flavorful, so I recommend it. The xiaolongbao wasn't that great...
(Original)
2024/3 追記
台湾まぜそばやっぱり美味い。
初投稿
一番大好きな旨辛麺の辛いやつに餃子をいただきました。
やっぱり美味しかった・・・
なんやかんや言っても敦賀のラーメン屋さんではここが一番好きかなぁ
2022/3追記
家族で行きました。
久しぶりのせいか、味が結構強く感じましたね。美味しかったけど。
初めてみたカレーラーメン、台湾まぜそばどちらも満足でした。カレーラーメンは思ってるより辛いかもしれません。
焼肉ポーク、ボリュームもアリ味もしっかりしてるのでおススメです。小籠包はイマイチ・・・
(Translated by Google) Usually, Mr. Rairaitei tends to order something rich, but this time he purposely ordered salt for the first time.
It's not a light salt, but a rich salt, which I liked.
February 17, 2020.
This time, I visited Rairaitei Tsuruga branch (*^^*)
We were greeted cheerfully and welcomed.
Take a seat and order using the touch panel.
It was delicious.
Thank you for the meal\(◦︎˙ᴗ˙◦︎)/
Sorry to bother you again ( ｡･･)ﾉ⌒☆｡.:＊・.｡🌙
(Original)
通常ですと来来亭さんはこってりしたものを注文してしまいそうなのですけれど、あえて今回ははじめて塩を頼みました。
あっさりした塩ではなく、こってり気味の塩で、これはこれでわたしは好きでした。
令和6年2月17日記す。
今回は来来亭敦賀店さんにおじゃまをいたしました(*^^*)
いらっしゃいませ~と元気よく迎えていただきました。
席に座り、タッチパネルで注文。
美味しくいただきました。
ごちそうさまでした\(◦︎˙ᴗ˙◦︎)/
また、おじゃまいたしますね( ｡･･)ﾉ⌒☆｡.:＊・.｡🌙
15-7-1 Kizaki, Tsuruga, Fukui 914-0814, Japan•
4.3
(438)
4.6
(5)
affordable
Ramen restaurant
If you're looking for a delightful culinary experience while attending the Tsuruga Fireworks Festival, make sure to stop by Ikedaya Gonchan. This charming street ramen shop sets up its food truck in the evening, creating a vibrant atmosphere that draws in crowds. The moment you arrive, you'll be greeted with warm hospitality and an inviting ambiance that enhances your dining experience. The menu offers both regular and large portions of their delicious ramen, served with a light yet flavorful broth that's perfect for chilly evenings.
one of delicious street ramen food
Lukas W — Google review
Yummy ramen in cold day! The queue a bit long but not long to wait.
(Translated by Google) This is a street ramen shop, which arrives along the road in the evening by a street food truck. On this day, I arrived at the food stall around 5pm and was preparing to take my luggage out of the car, but I was told to take a seat as the ramen would be available as soon as it was ready.I was excited while I waited. The customer service was polite, the outside scenery and the atmosphere of the food stalls were nice, and the weather was just right. There was no alcohol served, only ramen.
The chashu chashu is the best!
The soup wasn't too thick, it was rather light and it mixed well with the noodles and was delicious.
(Original)
屋台のラーメン屋さんです、屋台のトラックで夕方くらいに道沿いに到着します。この日は夕方５時くらいに屋台にたどりついて、車から荷物を出している準備中でしたが整い次第ラーメン提供可能なので席にすわってくださいと案内してもらいました、まってる間もわくわくします。接客も丁寧で外の景色と屋台の雰囲気もよくて、ちょうどいまくらいの気候が気持ちよかったです。アルコールの提供はなくてラーメンのみでした。
追いチャーシューが最高です！
スープも濃すぎずどちらかというとあっさりめで麺とよく絡んでおいしかったです。
(Translated by Google) At night, several ramen stalls (trucks) pop up on the main street!
This is the one that attracts the most people!
It's an a la carte menu, so just order a regular or large portion, receive your numbered ticket, and then all you have to do is wait!
Shipped with other customers, this is a fairly light soup.
Locals seem to add pickled ginger, garlic, and even pepper right away.
It definitely adds a punch that makes it even more delicious. I think it was a great experience trying local ramen.
(Original)
夜になると大通りに数軒の屋台(トラック）のラーメン屋さんが出没！
一番人だかりが出来ているのはコチラ！
単品メニューなので普通か大盛りを伝えるて番号札を受け取ったら 後は待つだけ！
基本相席です。結構アッサリしたスープ。
地元の方は 紅生姜やニンニク、更にはコショーを直ちに投入している感じです。
確かにパンチが加わって美味しくなった気がしました。ご当地ラーメンとして良い経験が出来たと思います。
(Translated by Google) When you think of nightlife in Tsuruga, you think of street ramen. One of the most well-known ramen stalls in the area is Ikedaya Gonchan, a long-time favorite. This local shop is so famous that it even collaborated with FamilyMart to release a ramen product. Located along National Route 8 (Honmachi Arcade), the ramen they serve is a true Tsuruga experience, drawing both locals and tourists alike.
The soup is a double broth made by slowly simmering pork bones and chicken bones. It's a pork bone and soy sauce-based broth with a light yet rich flavor. Because it's cooked in a takikomi (cooked) style, the flavor changes over time, from a light and clear taste right after opening to a rich, punchy one as the simmering progresses. The subtle ginger flavor reduces the oiliness, making you find yourself gulping down every last drop of the soup.
The noodles are firm and high-hydration, with a firm texture. The ramen pairs perfectly with the soup and melts smoothly in your mouth. The toppings are simple: pork fillet, bamboo shoots, and green onions. Pickled ginger, chopped garlic, and grated garlic are also available on the table, allowing you to customize the flavor to your liking. Adding a little pickled ginger gives the soup a more muscular texture, while adding garlic enhances the junky flavor befitting a nighttime food stall.
The food stall atmosphere is also one of Gonchan's charms. The sight of many people slurping ramen at the tables lined up along the main street, and even some waiting their turn, is a true Tsuruga nighttime tradition. For locals, it's a "traditional taste," and for tourists, it's a "one-of-a-kind experience."
The menu only offers two options: a bowl of ramen for 1,000 yen (large serving for 1,200 yen). Considering the opportunity to experience Tsuruga's long-preserved food stall culture, it's well worth the price. Amendments to the Food Sanitation Act put the restaurant's survival in jeopardy at one point, but thanks to local support and the support of the government, it has been able to continue operating as a food stall, which is testament to how beloved this restaurant is.
Today, people still flock to Gonchan in search of its "old-fashioned Chinese noodles." It can be a bit intimidating for non-locals, as it is only open on Friday and Saturday nights and may be closed temporarily in case of bad weather, but if you're visiting Tsuruga at night, this is a famous ramen that you should definitely try.
(Original)
敦賀の夜といえば、やっぱり屋台ラーメン。その代表格として長年親しまれてきたのが 「池田屋ごんちゃん」 です。ファミリーマートからコラボ商品のラーメンが発売されたほど地元では有名なお店で、国道8号（本町アーケード）沿いに屋台トラックを構え、地元客も観光客も引き寄せるその一杯は、まさに敦賀の味。
スープは 豚骨と鶏ガラをじっくり炊き込んだWスープ。醤油を合わせた豚骨醤油系で、あっさりとした飲み口の中にしっかりとしたコクがあります。炊き込み式なので、開店直後は軽やかで透き通るような旨み、夜が更ける頃には煮込みが進んで濃厚なパンチが効くというように、時間によって表情を変えるのもごんちゃんラーメンならでは。生姜の風味が効いているので脂っこさは抑えられ、ついついレンゲが止まらずスープを飲み干してしまいます。
麺は ぷりっとした食感の多加水麺。スープとの相性が良く、口の中でつるりと馴染む感じが心地いいです。トッピングはシンプルにチャーシュー・メンマ・ネギ。さらに卓上には紅ショウガや刻みニンニク・下ろしニンニクが置かれていて、好みに応じて味変を楽しめるのが嬉しいところ。紅ショウガを少し加えると、スープが一段と引き締まり、にんにくを入れれば夜の屋台らしいジャンク感が増します。
屋台の雰囲気もごんちゃんの魅力のひとつ。大通り沿いに並べたテーブル席で、多くの人がラーメンをすすり、順番を待つ人まで現れる光景はまさに敦賀の夜の風物詩。地元の人にとっては「昔ながらの味」であり、観光客にとっては「ここでしか味わえない体験」です。
メニューは、ラーメン一杯1000円（大盛1200円）の二種類のみ。長年守られてきた敦賀の屋台文化を体感できることを思えば、値段以上の価値があります。食品衛生法改正で一時は存続が危ぶまれましたが、地元の声と行政の後押しによって屋台スタイルを継続できたのも、この店がどれだけ愛されてきたかの証。
「昔からの中華そば」を求めて、今日もごんちゃんには人が集まります。金・土の夜のみ営業で悪天候の場合は臨時休業のときもあるなど地元民以外にはハードルが高い部分もありますが、敦賀の夜を訪れるなら、一度は体験してほしい名物ラーメンです。
(Translated by Google) This is a food stall ramen.
The menu only offers regular and large portions.
The staff are friendly and energetic.
As for the ramen itself, it's delicious.
There is pickled ginger, chopped garlic, grated garlic, and pepper on the table so you can customize the flavor to your liking.
Even though it was a hot season, the food stall atmosphere made it very delicious.
(Original)
屋台ラーメンです。
メニューは並と大盛りのみです。
スタッフさんは愛想があり元気が良いです。
肝心のラーメンはというと美味しいです。
卓上に紅生姜と刻みニンニク、すりおろしニンニク、胡椒があり好みで味変できます。
暑い時期ですが、屋台の雰囲気もありとっても美味しく頂けました。
(Translated by Google) My family and I stopped by here on our way to the Tsuruga Fireworks Festival.
I've always wanted to try this ramen stand, and both the soup and roast pork were absolutely delicious.
My child couldn't eat much, so they split the bowl into two, and I was surprised to see that each bowl contained what seemed to be the normal amount of bamboo shoots and roast pork! ‼️
Thank you for your thoughtfulness and for refilling our water before it ran out! ✨
I'd love to come back for more!
(Original)
敦賀花火へ向かう最中に家族で立ち寄りました。
昔からずっと行きたかった屋台ラーメン、お出しも焼き豚もめちゃくちゃ美味しかったです。
あまり食べられないと言った子供の分は一杯を二つに分けてもらったのですが、それぞれメンマ、焼き豚が恐らく通常分入っていて、驚きました‼️
お水も無くなる前に変えてくれたり気配りありがとうございました✨
また食べに来たいです。
(Translated by Google) It's probably been about 10 years since I last visited. I used to frequent Tsuruga Yatai Ramen 40 years ago. This is Tsuruga Yatai Ramen Highway, the main street in front of Tsuruga Station.
At night, several food stalls and shops open for business.
Before the Tsuruga Bypass was built, there were many more food stalls, but they've gotten much less common now. 😭
This time, I went to Gon-chan.
It's incredibly delicious. It has a pork bone-based soup with curly noodles and two slices of pork. Adding garlic, pickled ginger, and pepper to taste makes it even more delicious. 😄
It brings back so many memories. Eating food from a food stall outside is something special.
I think it was only open at night, so be sure to check the opening hours.
There are tons of free parking spaces on this street.
(Original)
たぶん、10年ぶりくらいでしょうか？敦賀屋台ラーメンは40年前には良く来ていました。この道路沿いにい敦賀駅の前にある大通り敦賀屋台ラーメン街道です。
夜になるといくつかの屋台やお店が営業始まります。
敦賀バイパスができる前はもっと沢山の屋台が出てましたが、だいぶん少なくなりましたね😭
今回はごんちゃんにお世話になりました。
メッチャ美味しいです。豚骨ベースのスープにちぢれ麺にチャーシューが2枚入ってます。ついかで、ニンニク、紅生姜、胡椒をお好みで入れると更に美味しくなります😄
なんせ懐かしいな〜。外で食べる屋台は格別ですね。
夜しか営業してなかったと思うので営業時間にはご注意下さい。
駐車場はこの通りに無料なのが山程ありますよ
2 Chome-11-1 Honmachi, Tsuruga, Fukui 914-0051, Japan•
3.7
(243)
4.0
(5)
affordable
Tonkatsu restaurant
Family restaurant
Delivery Restaurant
Katsutoki Tsuruga is a delightful dining spot that offers a unique experience for those craving hearty Japanese cuisine. On my recent visit, I found the atmosphere to be pleasantly uncrowded, allowing for a smooth entry and ordering process via touch panels—a modern twist that enhances convenience without sacrificing comfort. I indulged in their signature Katsutoki Set Meal alongside some crispy fried oysters, which were simply divine.
(Translated by Google) I was returning from a ferry to Hokkaido and arrived just before closing time, five minutes before the last order, but the staff didn't show any annoyance and I was able to enjoy my meal. Thank you very much.
(Original)
北海道フェリー帰りで、閉店ギリギリ、ラストオーダー5分前の入店にもかかわらずスタッフさん嫌な顔せず、気分良く食事させていただきました。ありがとうございました。
Power G — Google review
Usual tonkatsu place, I've eaten at a better place but it's not that bad here. The meat is tender, not oily, and the clam soup is fine. The sauce compliments the meat. If you are in an appetite to eat lots of rice and veggies(cabbage) you have a choice of barley or plain white rice.
(Translated by Google) When I went out to try another sauce cutlet shop, there was a one-hour wait, so I went to this one.
It was very delicious!!
I don't mean it in a bad way,
The sauce I had for lunch made me feel full (not even heavy) at night, so I almost didn't eat dinner.
It's strange.
Sorry to bother you again.
Thank you for the meal (*^^*)
(Original)
別のソースかつ屋を目指して出掛けたところ1時間待ちとのことでこちらのお店へ。
とても美味しくいただけました!!
悪い意味ではなく、
昼にいただいたソースかつ、夜になってもお腹いっぱい（胃もたれでもない）で夕食は殆ど食べずとなりました。
不思議です。
またお邪魔させていただきます。
ご馳走様でした(*^^*)
(Translated by Google) I was exhausted after a day at the beach and wanted a hearty meal, so I searched for a restaurant and this one came up, so I went. It was lunch time on a Sunday around 1:30pm. I could enter without having to wait at all.
The restaurant was clean and you order through the touch panel.
I ordered a large portion of katsudon. The katsu was tender and quite filling for the price these days. You can have as much cabbage and clam soup as you want.
If I had to say something, it would be that it was my first time here, but the wooden pillars used for the exterior wall looked a bit old, perhaps because of the original design, or because the paint was peeling or faded, so I thought that if they were clean, it would match the impression of the restaurant interior.
(Original)
海で疲れきってガッツリ食べたいと思って検索したら当店が出てきたので訪問。日曜13時半頃のランチ。全く待つことなく入店。
店内は綺麗で注文はタッチパネル方式。
カツ丼大盛りを注文。カツは柔らかく近年にしては値段に対してしっかりとボリュームのある料理でした。キャベツとあさり汁はおかわり自由。
強いて言うなら初めて伺いましたが外壁に使われてる木柱が元々そういうデザインなのか、ペンキ剥げなのか色褪せなのか少々古びた印象があったのでそれが綺麗だと店内の印象と合って良いかなと思いました。
(Translated by Google) I used it on Monday around 6pm.
Since it was a weekday and relatively early in the day, it wasn't crowded and we were guided smoothly.
It's been a while since I last used Katsutoki, and this was my first time at the Tsuruga store, so I don't know how it compares to before.
All restaurants have recently introduced touch panel ordering, so I didn't feel any discomfort.
As for the most important dishes, I received the ``Katsutoki Set Meal'' and an additional ``3 pieces of fried oysters.''
The cutlet was fried crispy, well-oiled, and delicious.
We were told that we would get free refills of rice, miso soup, and cabbage, but we were pretty full (although my companion had a small refill of rice).
Thank you for the meal.
(Original)
月曜18時頃に利用しました。
平日で割と早い時間帯だった事もあり、混雑はしておらずスムーズに案内されました。
｢かつ時｣さん自体利用するのは久しぶりで、敦賀店は初めての利用だったので、以前と比べてどうこうというのは分かりません。
タッチパネルのオーダーは、ここ最近どの飲食店も導入しており、違和感は感じませんでした。
肝心のお料理ですが、｢かつ時定食｣と、追加で｢牡蠣フライ３個｣を頂きました。
カツはサクッと揚がっていて油もしっかり切られていて、美味しく頂けました。
ごはん、みそ汁、キャベツおかわり無料との事でしたが、十分満腹になりました(連れはごはん小をおかわりしてましたが)。
ごちそうさまでした。
(Translated by Google) I enjoyed the Fukui Sauce Katsudon (1,298 yen including tax). When I thought of sauce katsudon, I had the image of shredded cabbage in a bowl, but here it was served separately. I don't know which one is more traditional in Fukui, but personally I think it's very delicious when you eat cutlet and cabbage together, so I prefer it served in a bowl. The reason why it is served separately may be because you can get a second helping of cabbage (and miso soup). This is, of course, a great system. It was so delicious that I ordered 3 refills.
(Original)
福井ソースかつ丼(税込1298円)を美味しくいただきました。ソースかつ丼というと、千切りキャベツが丼にあるというイメージがあったのですが、こちらでは別盛りでした。福井でどちらが正統かは知らないのですが、個人的にはカツとキャベツを一緒に食べるととても美味しいと思うので、丼に盛っているほうが好みです。こちらで別盛りなのは、キャベツ(味噌汁も)のおかわりができるからかもしれません。これはもちろんありがたいシステムです。美味しかったので3度おかわりしてしまいました。
(Translated by Google) On Sunday, I have decided to eat out once a day, so I decided to avoid the crowded dinner time (due to the coronavirus) and went to Katsutoki in the neighborhood to eat my fill. Before entering the store, I had decided on the loin cutlet, but there was a pop of Okinawa Ryukaton pork at the entrance...When I entered the store, the clerk asked me where it was. I took a seat at the counter without permission! I knew in advance that I would be ordering using the touch panel, so when I touched the touch panel, there was no response? Are your hands not moist and unresponsive? Even when I wiped my hands with the provided napkin, there was no reaction! Is it broken? As I was doing this, a clerk appeared! I'll bring you some cold water and turn it on!? Huh? It's moving! Of course, I ordered Ryuka pork premium thick-sliced tonkatsu set meal 150g (1.790 yen tax included) 2cm thick! One bite will take you on a trip to Okinawa!! First the sesame came and I rubbed it until the cutlet was formed!Of course I forgot about it and was on my phone. After the set meal arrived, I was in a hurry to slurp it up! There were black sesame seeds inside the white sesame seeds, and I almost mistaken them for garbage! There were so many sesame seeds that I couldn't grind them. At your table, there are two types of dressings and sauces: sweet and recommended, salt, shichimi, soy sauce, and Japanese mustard, so choose your preference! The important part is the katsu, which is juicy and delicious! The miso soup also has clam soup (pork soup). If you change your menu, there will be an additional 100 yen).For rice, you can choose white rice or barley rice. Refills of rice (you can choose a large portion), cabbage, and miso soup are available on the touch panel! I asked for a refill, but the rice bowl was still there, so I was a little embarrassed. He brought me a bowl for the third cup. When I come again, I would like to try the regular loin cutlet set meal.
Thank you for the meal.
*Steak Palace, Kaiten Sushi Seafood Atom, Kalbi General, Karaoke Jiyukan, etc.
Atom Co., Ltd. has FC and directly managed stores!
(Original)
日曜日は、一日一食で外食と決めているので、夕食時の混む時間を避けて（コロナの影響）近所でお腹一杯食べたくてかつ時さんへお邪魔しました。入店前までは、ロースかつと決めてましたが、入口に沖縄 琉香豚（りゅうかとん）のポップが・・・入店時店員さん何処？勝手にカウンターに着席!事前にタッチパネルで注文することは分かっていたので、タッチパネルを触っても無反応？手に潤いなくて反応しない？備え付けのナプキンで、手を拭いても無反応!壊れてる？そうこうしてると店員さん登場!お冷を持ってきてスイッチ入れますね!？エッ？動きました!注文は、もちろん琉香豚のプレミアム厚切りとんかつ定食150ｇ(1.790円税込)厚さ2Cｍ! ひと口食べると沖縄へトリップ!!て？初めにゴマが来て、カツが出来る迄すりすりか!もちろん忘れて携帯いじってました。定食来てから慌ててすりすり!白ゴマの中に黒ゴマが、少々ごみと間違えるとこだった!すり潰せないほどゴマ量が多いです。席には、ドレッシング2種類・ソースが、甘口とお勧めソース・塩・七味・醤油・和からしが、有りますのでお好みで!肝心のかつは、肉汁多くジュウシー美味しい!味噌汁もアサリ汁（豚汁変更は、100円増し）、ご飯は、白飯か麦飯を選べます。お替わりのご飯（大盛り選べます）やキャベツ、味噌汁は、タッチパネルで!お替わり頼みましたが、茶碗がそのままなので、少し恥ずかしいかな？３杯目に茶碗持って行ってくれました。また来るときは、普通のロースかつ定食を食べてみたいと思います。
ごちそうさまでした。
＊ステーキ宮・回転すし海鮮アトム・カルビ大将・カラオケ時遊館他
㈱アトムがFCや直営店してるんですね!
(Translated by Google) I received the sauce cutlet bowl. As you would expect from a cutlet shop, there were 3 tender fillet cutlets on top and the quantity was good. A large serving of rice is free! The miso soup with cabbage and clams was very delicious, especially the miso soup with clams, which had a good dashi stock.
(Original)
ソースカツ丼を頂きました。カツ屋さんだけあって柔らかいヒレカツが３枚のっており量も良かったです。御飯は大盛無料！キャベツとアサリの味噌汁が、おかわりできて特にアサリの味噌汁が良い出汁が出ており非常に美味しかったです🎵
1 Chome-13 Ichinonocho, Tsuruga, Fukui 914-0124, Japan•
34Uenoya
3.5
(175)
4.0
(5)
affordable
Tonkatsu restaurant
Restaurant
Nestled within a bustling shopping mall in Tsuruga City, Fukui Prefecture, Uenoya is a hidden gem in the food court that offers a delightful escape from the hustle and bustle. This charming eatery specializes in sauce katsu-don, which features thin yet tender cutlets generously drizzled with a sweet and tangy sauce. Diners rave about the dish's perfect thickness—just enough to enjoy without feeling overwhelmed.
(Translated by Google) After all, when you come sightseeing, you will want to eat sauce katsudon.
This Ueno family in Al Plaza was visited by many local people. We will be closing early. Take care.
(Original)
やはり観光に来たらソースカツ丼を食べたいと思わらると思います。
このアルプラザ内の上野家さんは地域の方が沢山こられてました。割合と早く閉店します。お気をつけて。
Ryuuichi S — Google review
Absolutely one of the most disgusting restaurants in the world. You will get terrible stomachache after eating a meal at this place. Just don’t go! This place ruined all of my Japan trip memory.
(Translated by Google) This is a food court restaurant on the 6th floor of Tsuruga Heiwado. It has the advantage of being easy to use even with families. I ordered the sauce cutlet bowl medium set, and the cutlet protruded from the bowl, giving it a perfect volume!
The taste of the dada sauce was lacking in richness and depth, and the cutlet was not seasoned well, so it also lacked richness, depth, and flavor.
Personally, I was disappointed because taste is a personal preference.
(Original)
敦賀平和堂の6階、フードコートのお店です。ご家族連れでも気軽に利用できる良さがあります。オーダーしたのはソースカツ丼中セットで、丼からカツがはみ出し、ボリュームは満点です！
だだソースの味にコクや深みがいまいちで、カツは下味が付いていないのか、これもまたコクや深み、味わいがいまいちでした。
味覚は個人の好みがあるので、私個人としては残念でした。
(Translated by Google) I went there for a weekday lunch for one person. This is a sauced pork cutlet bowl restaurant located in the food court on the 6th floor of Al Plaza Tsuruga. The menu consists of sauced pork cutlet bowl, minced meat cutlet bowl, chicken cutlet bowl, shrimp bowl, etc., and depending on the day of the week, they also have curry dishes. Overall, it seemed like a reasonable restaurant, including the prices, but personally it was a little different from my taste. Payment was by cash only.
(Original)
平日ランチにてお一人様利用。アルプラザ敦賀の6階のフードコート内にあるソースかつ丼のお店です。メニュー構成としては、ソースかつ丼、メンチカツ丼、チキンカツ丼、エビ丼など、また曜日によっては、カレーなどのメニューもあるみたいでした。全体的な内容としては、価格面も含め、良心的なお店の様に感じましたが、個人的には少し好みとは違いました。尚、支払いは現金決済のみでした。
(Translated by Google) Order sauce katsudon (medium)!
Three big sauce cutlets pop up! It looks thin because of its large surface area, but it's just the right thickness to make it easy to eat.If it were thicker, it would feel like it would be difficult to eat, so I think it's well calculated.
The meat is very soft and the sauce is juicy when you bite into it.
The meal is progressing❗
And it's more voluminous than it looks, so your belly will be full.
Thank you for the meal!! ️
(Original)
ソースカツ丼(中)を注文！
大きなソースカツが3枚ドーンと！面積が広い分厚みが薄く見えますが、ちょうど食べやすい厚みで、これ以上厚みがあると、逆に食べにくくなるように感じるので、よく計算されてるなぁと。
お肉は凄く柔らかく、噛むとソースがジュワ～っと。
ご飯が進みます❗
そして見た目以上にボリュームがあるので、腹パンパンになります。
ごちそうさまでした‼️
(Translated by Google) On Saturday afternoon, everyone in Tsuruga must have been at this store. 😂 At the upstairs food court, I ordered the Fukui specialty pork cutlet donburi (600 yen small bowl). The menu is in Japanese with pictures. The pork cutlet is deep-fried ground pork, and the sauce is a bit sour, but the small bowl is just right. I also got some takeout from the supermarket on the first floor, which was on sale. It was absolutely delicious. 👍👍👍 The rich texture and flavor of the sauce were just right with the beer. Very satisfying!
(Original)
星期六的下午全敦賀人應該都在這家賣場了😂樓上的美食街，點了‘’福井特產的豬排丼‘’小碗600日幣，全日文菜單，有食物圖片～豬排是豬絞肉的炸排，醬汁有點酸感，小碗剛好。外帶了一樓超市的特價雞肝，超級好吃👍👍👍口感綿密醬的味道剛剛好搭配啤酒，很滿足！
(Translated by Google) When I ordered the sauced pork cutlet bowl, I was told it would take about 20 minutes because they didn't have any rice. I understood that and ordered the set, but then they said they didn't have any salad.
Are they even serious about it? There's nothing there! I was annoyed, so I said "no thanks."
It's no good if they can't provide the main dish of sauced pork cutlet bowl.
(Original)
ソースかつ丼をオーダーするとご飯がないので20分程度時間がかかるとのこと。それは了解してセットをオーダーすると、今度はサラダがない、とのこと。
やる気あるの？？何もないじゃないか！腹が立ったので「結構です」とお断りしました。
メインのソースかつ丼が提供できないのでは話になりませんね。
(Translated by Google) Sometimes they put up a sign saying they're temporarily closed, and sometimes they don't. It's a restaurant where you need luck to get in and only customers who are lucky enough to get in can dine there.
(Original)
臨時休業の看板を出したり出さなかったりしてくる。タイミングが合う客しか食べられない運が必要な店。
11-5 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
35鮮旬処 よって家
3.4
(151)
4.0
(5)
affordable
Seafood restaurant
Umamai bowl 1,670¥
Ikura-Negitoro-Salmon bowl 1,770¥
📍鮮旬処 よって家, Tsuruga, Fukui
They offer generous, customizable seafood bowls featuring fresh local catches like ikura, scallops, tuna nakaochi, salmon, and more—each bowl comes with miso soup. The portions are hearty, the seafood shines with brightness and sweetness, and the place buzzes with tourists at lunchtime on weekends. Great value, wide variety, and ideal for seafood lovers!
The management of queue is not good enough. The waiting time for food quite long. Not recommend if you hungry.
👉 Full video and more food discovery in Japan: @fastingidie on TikTok & Instagram! 🎥🍣
Putida P — Google review
Popular place for lunch with average prices. I had the 12 types of seafood don (shrimp, maguro, tako, salmon, ikura, negitoro, squid, uni, etc) for 1800 yen. The pictures always look better than the real thing but the real thing was pretty delicious and fresh. Servings are smaller than expected (lots of rice) and it comes with a bowl of miso soup!
We went here for the weekend. The seafood is really fresh and great. The table usually wait not longer than 5 min. Recommend if you come to Tsuruga.
Medium size supermarket
(Translated by Google) Of the many seafood bowl restaurants in the Sea of Japan Fish Town, I chose this one on a whim.
I haven't compared it with other restaurants, but this is what you'd expect from a restaurant in the Sea of Japan Fish Town.
I thought it was very unlikely to disappoint.
Needless to say, I was very satisfied with the fresh ingredients and lavish presentation.
If I had to say something, I thought that if they wanted to differentiate themselves from the proliferation of seafood bowl restaurants, they should focus on the wasabi garnish. The large bottle of wasabi paste placed on the table was a bit of a letdown.
But this is Tsuruga, a town on the Sea of Japan, after all.
It was very delicious.
Thank you for the meal 😋
(Original)
日本海さかな街の中の数ある海鮮丼屋さんから、直感でこちらのお店を選びました。
他のお店と食べ比べしたわけではありませんが、さすがは日本海さかな街のお店ですね。
ハズレはよほど無いと思いました。
言わずもがな、新鮮なネタと贅沢な盛り付けで大満足でした。
しいて言うなら、乱立する海鮮丼屋さんの中で差別化するなら、薬味のわさびにこだわってはどうかな、と思いました。テーブルの上にドンと置かれた大ボトルの練りわさびは、少し興醒めでした。
でも、さすが日本海の街、敦賀ですね。
大変美味しいかったです。
ごちそうさまでした😋
(Translated by Google) Since I was traveling alone, I carefully considered choosing a restaurant that wasn't crowded and didn't look like a major establishment. I walked in and, while I was perusing the menu and asking the friendly staff questions, two groups of two were seated, so I quickly chose only what I wanted.
This time, I wasn't sure what the season was, and I just wanted sea urchin, sea bream, and tuna, so I chose the three-item option.
There are pricing rules, so you have to check the total yourself. ✨
I did notice that the place is a little less lively than it was 10 years ago. I think there wasn't as much space available, and there were some restaurants that had nothing to do with fish, which was fun in its own way. I hope it becomes an attractive place again in the future.
(Original)
1人なので、かなり吟味して賑わっていない大手？？っぽい所でない店を選びこちらに。入って雰囲気の良いスタッフさんに質問しながらメニューを吟味してると、2組2名ずつ席につかれたので大急ぎで食べたいものだけチョイス。
今回、時期とか分からなくてとにかくウニと鯛とマグロが食べたかったので、３つ選べるタイプにしました。
価格設定あるので合計金額はセルフでチェックが必須です✨
１０年前とはやはり、活気が少し減少してるなとは思いました。空きスペースが以前無かったと思うし、お魚とは全然関係ない様なお店もあってそれはそれで楽しかったのにな。今後また魅力的な場所になってくれたら嬉しいと思います。
(Translated by Google) A seafood bowl restaurant located inside a market!
The fish soup is delicious!
I visited on a holiday in March 2024 after 10am! There is a parking lot and I can use PayPay! This restaurant is located inside a market!
The interior is simple, and the walls are covered with pictures of seafood bowls, so it's easy to find! There are about 50 seats at tables only! There are a ton of menu items!
Apparently you can make your own seafood bowl!
I ordered the gorgeous bowl and the fish soup! It arrived in about 5 minutes! It looked amazing and tasted amazing! It tasted even better because I was eating it inside the market!
The fish soup was also delicious! Thank you for the meal!
(Original)
市場の中にある海鮮丼のお店！
あら汁美味しい！
2024年3月休日10時過ぎに来店！駐車場あり、PayPay使える！こちらは市場の中にあります！
店内はシンプルな作りで、壁には海鮮丼の写真だらけでわかりやすい！席はテーブルのみで50席くらいあるかな！メニューもめちゃくちゃある！
自分の海鮮丼も作れるらしー！
僕はゴージャス丼とあら汁を注文！5分くらいで到着！見た目の素晴らしいし味も素晴らしい！市場の中で食べるのでより美味しく感じる！
あら汁も美味しかったです！ご馳走様でした！
(Translated by Google) I saw information about the 12-item bowl online and took the train and bus there. The community bus circulates within a small area of the city, so if you time your train accordingly, you won't have to wait long and can get on smoothly. The seafood bowl was delicious and very satisfying, as most of the dishes had no fishy smell, even for me, who really can't stand fish. However, the sea urchin had a slightly distinctive fishy smell, so it might not be to everyone's taste. Also, the rice portion was a little on the small side, so it might not be as satisfying. Even so, the price was reasonable, and the food was quite fresh, so I was able to eat the salmon, which I'm not a fan of, so it was really great. The owner was very generous and kind, and even gave me a discount when I paid the bill. This is definitely one restaurant I'll visit again. ★Access and travel time from Tsuruga Station (Community bus = once per hour. Note that other routes with the same appearance alternate between the same bus stops) → To Nihonkai Sakanamachi (Sea of Japan Fish Town): Approximately 10 minutes (may vary depending on road conditions)
(Original)
ネットで12種丼の情報を見て、電車とバスを乗り継いで行きました。コミュニティバスが市内の小さな範囲を循環しているので、電車とのタイミングが合えば、そこまで待たずにスムーズに乗れると思います。海鮮丼は、本当に魚がダメな私でも臭みがないものがほとんどだったので、美味しくてすごく良かったです。ただ、うには、やはり独特な臭みがややするので、好みは別れるかもしれません。また、ごはんがちょっと少なめなので、物足りなさはちょっとあると思います。でも、それも含めて料金もお手頃なのに、けっこう新鮮で私の苦手なサーモンも食べられたので、本当に良かったです。店主は気前の良い人で、気さくに話しかけてもらい、また、お会計の時には、端数はおまけしてくれました笑。もう一度、必ず行きたいお店の1つになりました。★敦賀駅からのアクセスおよび所要時間（コミュニティバス=1時間に1本。バスの外観が同じ別ルートも同じバスの乗降場所に交互に来るため注意）→日本海さかな街（まち）まで 約10分=道路状況により前後あり
Japan, 〒914-0125 Fukui, Tsuruga, Wakabacho, 1 Chome−1531•
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4.0
(148)
3.4
(5)
affordable
Cafe
Coffee shop
Organic restaurant
Vegan restaurant
Kitotenowa Cafe is a charming spot located on the atmospheric Museum Street. The cafe offers carefully prepared lunches using gentle ingredients, with the curry being a standout dish. The stylish atmosphere is enhanced by herb-infused water and an array of handmade cakes that are not only visually appealing but also surprisingly affordable. With spacious seating including sofa options, it's accommodating for families as well.
Small intimate cafe with very hospitable & friendly staff. Lunch was finished by the time we arrived, around 4pm so we had cakes instead. They were heavenly & we ended up having 3 cakes and buying some cookies. Hope to try the lunch set the next round!
Doris L — Google review
A lovely vegetarian restaurant and a peaceful haven from the heat. The staff are very friendly and the food is absolutely delicious and made with real love. It is a set menu. We thoroughly enjoyed our experience here and would definitely go again if we returned to Japan.
A small shop hidden away. Vegetarian only lunch set that is delicious as it is filling. A smaller kids version is also available.
Super delicious, super cosy, very welcoming.
(Translated by Google) One of the few vegan restaurants in Fukui Prefecture! (Probably the only vegan restaurant in Tsuruga that allows dine-in service)
There is only one choice for lunch (main meal), but it is scattered and consists of a variety of side dishes, and it tastes very satisfying. There are relatively many types of cakes. Although it is not close to Tsuruga Station, it is within walking distance. If you are tired from sightseeing, you can take a rest and browse the daily groceries in the store.
(Original)
福井縣內為數不多的純素餐廳！（應該敦賀唯一一家可以堂食的純素餐廳）
午餐（正餐）只有一種選擇，但是零零星星，由各種各樣的小菜組成的，吃起來還有很滿足的。蛋糕的種類相對較多，距離敦賀站雖然不近，但是時走路可以到的距離，觀光累了可以來歇個腳，逛店裡的日用雜貨。
(Translated by Google) I returned in the afternoon.
It's a bit intimidating for a man to visit alone, so I've only ever gone with family, but this was my first time visiting alone.
I ordered an iced cafe au lait and peach shortcake. They were served promptly.
The iced cafe au lait was apparently diluted with soy milk, so it didn't taste milky, but I didn't really get the soy milk flavor either.
The peach shortcake was delicious, with plenty of fresh cream, a perfect match with the tartness of the peach. 😋
Since I ended up monopolizing a four-person table, I felt sorry for the customers who would come in after the restaurant was full, so I hurriedly ate my food and left the restaurant. I accidentally left my bag behind, and a staff member ran over to bring it to me. I apologize for the inconvenience in this heat.
The interior is spacious and cool, with a traditional Japanese-style atmosphere that's very relaxing.
(Original)
昼下がりに再訪しました。
男一人だと敷居が高く、家族としか行くことはなかったですが、始めて一人で訪問しまし。
アイスカフェオレと桃のショートケーキをオーダー。直ぐに提供されました。
アイスカフェオレは豆乳で割っているらしく、ミルク感はありませんが豆乳の風味もあまり感じませんでした。
桃のショートケーキは生クリームたっぷりで桃の酸味との相性抜群で美味しかったです😋
四人がけのテーブルを一人で専有してしまったため、店内満席後に入って来られるお客さんが気の毒で、慌てて食べて慌ててお店を後にしました。うっかり鞄を置き忘れてしまい、店員さんが走って届けて頂きました。暑い中ご迷惑をお掛けしました。
店内は広々涼しく、古民家風の趣きがあり落ち着きます。
(Translated by Google) I went for tea around 1pm on a Sunday and had to wait for over an hour.
They had about six types of cake, and I ordered a lemon pie.
It was even more delicious than I expected, so I took some home with me.
(Original)
日曜日の13時頃にお茶に行った所、１時間以上待ちました。
ケーキが6種類位あり、レモンパイのケーキを注文したした。
思った以上の美味しさでお持ち帰りもしました。
(Translated by Google) I stopped by after dinner in Tsuruga. I ordered a Japanese chestnut Mont Blanc. There was chocolate sandwiched between the Mont Blanc and the cookie on the bottom was delicious.
(Original)
敦賀で食事の後
寄りました
和栗のモンブラン頼みました
モンブランの間にチョコが挟んであり
また底部のクッキーが美味しかった
14-29 Aioicho, Tsuruga, Fukui 914-0062, Japan•
3.5
(82)
3.8
(5)
affordable
Yakiniku restaurant
Motsubancho is a delightful culinary gem located conveniently near Tsuruga Station, making it an ideal stop for travelers. This restaurant offers a unique dining experience with its creative and delicious menu, featuring high-quality meats and flavorful dishes like motsu nabe. Guests can enjoy generous portions, including the option of a mega jug of beer for those looking to quench their thirst in style. The atmosphere is surprisingly relaxing, perfect for solo diners or groups alike.
Food is Tasty and its near to Jr Train station.
Athan M — Google review
Cheap. Delicious. Good staff. Helps if you know Japanese. A massive chicken fillet on charcoal for 980.
(Translated by Google) ●Visit at night
・The meat was of good quality and very delicious. It's a somewhat high-end store (over 10,000 yen for two people)
・I ordered a platter (about 4,900 yen), but the contents were a little weird (with photos).Tsuboyaki is a better deal (lol)The steak was very delicious, so it's expensive but worth it.
・It's close to the station, so it's within walking distance.
・Card payments are subject to 10% tax and can be used by the customer. By the way, it's illegal. . . It would be terrible if the credit card company found out.
(Original)
●夜に訪問
・お肉は質がいいのかとても美味しかったです。やや高級店です(二人で一万越え)
・盛り合わせ(4900円ぐらいの)頼んだけど、内容が微妙でした(写真有)壺焼きの方がお得です(笑)ステーキはとても美味しかったので高いけど頼む価値はあります。
・駅前から近いので歩いていける距離です。
・カード払いは10%税金で客持ちで使うことが出来ます。因みに違法です。。。カード会社に知られたらどえらいことになりますよ
(Translated by Google) I was wondering if it would be okay to go alone, but it was surprisingly relaxing. For the final course, you can choose from ramen, rice (cheese risotto, porridge) or udon. For those who love tripe, the irresistible Minopon is a must-try!
(Original)
一人ではどうかなと思いつつも、意外と落ち着きます 〆はラーメン、ご飯（チーズリゾット、雑炊）うどんから選べます ミノ好きには堪らん一品のミノポン❣️
(Translated by Google) I stumbled upon this place by chance as all the pubs were full.
The giblet hot pot I ate in midsummer was a hit when eaten with beer!
There was rice and noodles to finish the meal, and it was very filling!
(Original)
居酒屋がどこも満席でたまたま入ったお店でした。
真夏に食べたもつ鍋がビールといっしょに食すと最高で大当たりでした！
〆もライスやめん類もあり食べごたえもじゅうぶんでした！
(Translated by Google) The motsu nabe was delicious.
Beer can be made into a mega jug for 580 yen plus an additional 300 yen. It seems to be a good deal as it has a larger quantity than the raw size.
The photo is of a mega jug.
This is a shop you'll want to stop by when you visit Tsuruga again.
(Original)
もつ鍋美味しく頂きました。
ビールは生中580円にプラス300円でメガジョッキに出来ます。生大より量も多くてお得らしいです。
写真はメガジョッキです。
また敦賀を訪れた際は寄りたいお店です。
(Translated by Google) Convenient as it's close to Tsuruga Station! The food is creative and delicious! This is a spot you should visit when you come to Tsuruga City. I want to let as many people know about Motsu Bancho as a store. Thank you for the delicious food!
(Original)
敦賀駅から近いので便利！料理も独創的で美味しいです!敦賀市に来た時に行って欲しいスポットです。もつ番長というお店を多くの人に知らせたいです。美味しい料理ありがとうございました!
(Translated by Google) Yakiniku is authentic charcoal grilled and super delicious!! ︎
The drink menu and side menu are extensive and fun ♬
(Original)
焼肉は本格的な炭火で超美味しい‼︎
ドリンクメニューもサイドメニューも充実していて楽しい♬
5-26 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
3.3
(68)
4.0
(5)
Ramen restaurant
Nestled in the heart of Tsuruga, "屋台ラーメンまごころ" stands as a charming reminder of the city's once-thriving street ramen culture. This quaint food stall, run by a friendly and petite owner, offers a delightful experience for ramen lovers.
(Translated by Google) Compared to Gon-chan, this is a smaller shop, run by the petite owner alone.
Menu is 700 yen for regular size and 900 yen for large size.
I received the normal size.
This is a restaurant where you can enjoy good old Tsuruga ramen with easy-to-drink soup. The owner was easy to talk to and I am definitely planning to visit again. I hope that Tsuruga's street ramen culture continues into the future.
(Original)
ごんちゃんと比べるとこちらは小規模なお店です、小柄なご主人一人で切り盛りされてます。
メニューは普通サイズが700円 大盛りが900円
私は普通サイズをいただきました。
スープが飲みやすく古き良き敦賀ラーメンを味わえるお店です。ご主人も話しかけやすくまた是非訪問しようと思ってます。敦賀の屋台ラーメン文化が今後も続くことを願いたいものです。
Δ P — Google review
(Translated by Google) Street ramen was once said to be a specialty of Tsuruga. Nowadays, the number of food stalls has decreased and the Okaya that I have used several times seems to have been closed since the end of last year, perhaps temporarily, so on this day I visited Magokoro, the only food stall, for the first time.
Ramen 700 yen
Ramen topped with pickled ginger from the edge. The soup is light but has a delicious animal-like flavor that feels like it has been slowly cooked. As I slurp the smooth, medium-thick noodles, I can hear the latest commercial song playing from the TV inside the tent, echoing with a sad feeling. (Perhaps times have changed...)
As I touched the chive kimchi on the table, the owner said, ``When Chinese customers come, about three of us eat it all...''
If you try picking one
Hi---☆(ﾉ*0*)ﾉWhat's so spicy?
But it might be delicious (sweat)
(Original)
かつて敦賀名物と言われた屋台ラーメン。今ではすっかり数も減り何度か利用したおかやも一時的なのか昨年末から店を出していないそうでこの日唯一の屋台のまごころへ初訪問です。
ラーメン 700円
端から紅生姜がトッピングされたラーメン。スープはあっさりとしながらじっくり炊き出した様な動物系の旨味が美味し。ツルムニっとした中太麺を啜るとテント内のテレビから流れてくる最新のCMソングがどこかもの悲しく響いてくる。(時代の移ろいか…)
卓上に置かれたニラキムチに手をやると店主さんが「中国人の客が来ると3人くらいで全部食べちゃうんだよ…」
試しに一摘み入れると
ﾋｨ---☆(ﾉ*0*)ﾉ辛いのなんの。
でも美味いかも(汗)
(Translated by Google) Is there an option not to give stars?
700 yen per cup. How can I make it taste like this? Does the owner taste the food? 100 points for personality, zero points for taste.
(Original)
星を付けない選択肢は無いのでしょうか。
一杯700円。どうやったらこんな味出せるのか。店主は味見をしてるのか。個性100点、味ゼロ点。
(Translated by Google) It was empty even around midnight.
Recommended for those who don't care about the service level because it's run by an old man with a quirky personality, or for those who are drunk and just want to eat ramen lol
(Original)
深夜0:00頃でも空いてました
癖のある感じのおじさんがやっててサービスレベルは気にしない方、酔ってとりあえずラーメン食べたい方にオススメです笑
(Translated by Google) A shop where you can enjoy the nostalgia of the Showa era and the novelty of a different culture. You can eat it after getting drunk. If you're sober...?
(Original)
昭和の時代の懐かしさや、異文化的な目新しさを楽しむお店。酔った後だと食べられる。シラフだと・・・？
(Translated by Google) It smells strange, like animal soup. This flavor is not worth 700 yen. I used this because it was the only one available, but I haven't had any repeat orders.
(Original)
動物系のスープか、なんか変な匂い。この味で700円はないなぁ。ここしか出てなかったから利用しましたが、リピはないです。
(Translated by Google) The taste is average by the standards of food stalls around here, and there are a lot of noodles. It's so delicious that I wouldn't be surprised if there were more customers.
(Original)
この辺の屋台の基準で味普通にして麺多い。もっと客入ってもおかしくない程度に美味い
(Translated by Google) The emo taste of eating in a less popular shopping street. The taste is light and easy to eat.
(Original)
人気の少ない商店街で食べるエモさ。味はあっさり系で食べやすい。
3.9
(674)
4.3
(4)
affordable
Japanized western restaurant
Tsuruga Europe-ken Kanayama is a delightful diner that beautifully captures the essence of the Showa era, offering a warm and inviting atmosphere that instantly makes you feel at home. The nostalgic decor adds to its charm, while the friendly service enhances your dining experience. A must-try here is their sauce katsudon, a local favorite from Fukui known for its distinctive flavor.
(Translated by Google) We went as a family of four!
The seats started filling up quickly from 11am, so I realized how popular this restaurant is!
I usually get the classic katsudon, but this time I tried the scallop set meal for the first time and it was delicious!
We'll definitely stop by again next time we're in the area!
The photo shows the piccata, fried shrimp, and yakiniku set meal my wife had.
(Original)
家族4人で行きました！
11時からどんどん席も埋まっていき人気店だなと思いました！
いつもは定番のカツ丼を食べてますが今回は初めてスカロップの定食を食べましたが美味でした！
またここら辺に来た時は寄らせていただきます！
写真は妻の食べたピカタとエビフライと焼肉の定食です。
窪田正秀 — Google review
(Translated by Google) I visited Europaken Kanayama, a famous restaurant for sauced pork cutlet bowls, and ordered a mixed bowl. The cutlet was crispy yet moist, and the flavor of the meat was exquisite, pairing perfectly with the rice. The sweet Worcestershire sauce was thoroughly infused into the sauce, adding flavor not only to the cutlet but also to the rice. The portions are generous enough to satisfy even men, and the mini-size option is a welcome consideration for women. The staff are friendly and the atmosphere is comfortable, making it easy to relax even when it's crowded. Although it's a branch, it's a place where you can enjoy the flavors of the original restaurant.
(Original)
ソースカツ丼の名店「ヨーロッパ軒 金山店」を訪れ、ミックス丼をオーダー。カツはサクサク感がありつつ、しっとりとした肉の旨味も感じられ、ご飯との相性も絶妙でした。ソースは甘めのウスターソースがしっかり染みていて、カツだけではなくご飯にも風味を与えてくれるほど。量も多めなので男性でも満足できるボリュームで、ミニサイズの選択肢があるのは女性には嬉しい配慮。店員さんの接客も温かく、居心地る雰囲気で、混み合っていても安心して過ごせます。支店ながら、本家の味わいをじっくり楽しめる一軒。
(Translated by Google) [Visited October 2, 2025]
Europaken was founded in 1913.
After their original store was destroyed in the Great Kanto Earthquake,
they opened their flagship store in their hometown of Fukui City in 1924.
With locations both in and around Fukui City,
this long-established restaurant has been in business for over 100 years.
I had a craving for food after a long time,
so I stopped by for takeout.
Perhaps due to a staff shortage,
they were only open for takeout and drinks on the day I visited (a weekday).
I had originally planned to get takeout,
so I was glad I was able to get my order in without any problems.
I bought a seasoned cutlet and sauce.
The seasoned cutlet comes with sauce,
but I also bought extra sauce, which was delicious ♡
Payment is cash only.
Parking is available in front and to the side of the store.
(Original)
【2025.10.2 訪問】
1913年創業のヨーロッパ軒。
関東大震災で店舗倒壊したため、
1924年に郷里・福井市にて
総本店をOPENされたとか。
福井市内外に店舗を構えて、
100年以上も続く、老舗レストランです。
久しぶりに食べたくなり、
テイクアウトでの訪問。
人手不足なのか、訪問した日(平日)は、
テイクアウト飲みの営業でした。
元々、テイクアウト予定だったので、
無事に購入出来て良かったです。
味カツとソースを購入。
味カツにもソースついてますが、
追いソースも購入。これがまた美味し♡
お支払いは、現金のみ。
駐車場は、店舗前・横にあり
(Translated by Google) I've been to the Tsuruga Okayama branch before, but this was my first time at the Kanayama branch.
It had a retro Showa-era atmosphere and seemed to have a long history. It seemed to have a wider variety of lunch menu items than the Okayama branch, but I ended up ordering their specialty, the sauce katsudon. The katsu was thin, but crispy and had a delicious, nostalgic sauce flavor. It was a weekday, and the restaurant was empty after 11:00, but after I finished eating, the restaurant was empty after 12:00, but the parking lot was full, so I recommend coming earlier.
(Original)
以前、敦賀岡山店には行ったことがあるのですが、今回は初めて金山店に来ました。
昭和レトロな雰囲気で歴史がありそうでした。岡山店よりランチメニューなど種類が多そうですが、やはり名物のソースカツ丼を注文しました。薄めのカツですが、サクッとして懐かしいソース味がおいしかったです。平日ですが、11時過ぎには空いてましたが、食べ終わった12時過ぎには店内は空きがありましたが、駐車場は満車になってましたので早めの来店をお勧めします。
(Translated by Google) I had seen it on TV and was curious about it, so I decided to go during the Obon holidays.
I arrived before opening and lined up, but was surprised at how popular it was - it was already full once the restaurant opened.
I ordered a mixed bowl, which came with pork cutlet, chicken fillet? and minced meat cutlet. Everything was crispy, and the minced meat cutlet in particular was juicy and delicious, with the juices oozing out.
It was also great that it was served very quickly.
It seems that the menu varies slightly depending on the store, so it's a good idea to check in advance.
(Original)
テレビで見て気になっていたので、お盆のタイミングで行ってみました。
開店前に到着し、並んで入店しましたが、開店後には既に満席になっているほどの人気ぶりにびっくりしました。
ミックス丼を注文しましたが、トンカツ、ササミ？あと、メンチカツが乗っていて、どれもサクサクで特にメンチカツが肉汁が溢れ出てきてジューシーで美味しかった。
提供時間もとても早くて良かったですね。
店舗によってメニューの内容が多少違う様なので、事前に調べて行くのが良いかとおもいます。
(Translated by Google) [Only featuring food I'd like to eat again❤️]
💰 Katsudon (Pork Cutlet Bowl) ¥990
Fukui's specialty sauce katsudon!
The first meal of my 3-night, 4-day trip to conquer the Hokuriku region🍚 It was, to put it mildly, delicious!!! ❤️
Katsudon in Kansai is often served with an egg, but in Fukui, the katsu is drenched in sauce and served on top of rice!
Apparently, the most common way to eat it is to serve the katsu on a lid and eat it with rice! (4th video)
This sauce was absolutely delicious!
It's frustrating that I can't put into words what it tastes like, but it's a little sweet(?) and delicious!
The katsu was also thin, and even with the sauce, it was crispy and truly delicious☺️❤️
But the portion was so huge😂
I think it was probably more than two bowls of rice.
I really wish they offered a half-size women's size🥹🙏
(Original)
【リピしたいグルメのみ投稿❤️】
💰カツ丼990円
福井名物ソースカツ丼！
北陸制覇旅行3泊4日の1発目のご飯🍚控えめに言って美味しすぎました！！！！！❤️
関西のカツ丼は、卵とじにしていることが多いと思うけど、福井はソースでひたひたのカツがご飯の上に乗ってる！
蓋にカツを出して、ご飯と一緒に食べるのが主流らしい！(4枚目の動画)
このソースが死ぬほど美味しかった！
なんの味とか言語化できないのが悔しいけど、ちょっと甘め(?)でとりあえず美味しい！
カツも薄めで、ソースかかってるのにサクサクで本当に美味しい☺️❤️
けど死ぬほど量多かった😂
ご飯2杯以上くらいあったんじゃないかな
ぜひぜひ、レディースサイズがハーフサイズを用意してほしいところです🥹🙏
(Translated by Google) I prefer Europaken's lunch sets, so I visited the Kanayama branch, which offers almost the entire menu.
It was a little after noon on a Saturday, peak time, but there was little wait time and I was able to get a seat right away. This might be a hidden gem for people who don't want to wait in line.
This time I ordered the special lunch. It came with two salads.
Everything was carefully prepared, not only looking good but also the quality of the ingredients and the flavor were excellent. However, the fried shrimp had a fishy smell, so perhaps seafood is difficult to come by.
The grilled meat was kalbi meat with a nice sauce, and it was cooked to perfection.
The miso soup that came with the set was delicious. It's worth ordering as a single item.
The portions are large, and with a variety of options, you can enjoy a variety of flavors, making this the most satisfying menu item.
As with all of their branches, it's not just retro-style, but truly retro.
Despite maintaining the old-fashioned atmosphere, the interior is kept spotless, and I'm always impressed.
(Original)
ヨーロッパ軒はランチセットが好みなので、ほぼ全てのメニューを提供する金山店に来店。
土曜日12時過ぎというピークタイムでしたが、待ちも少なく、すぐに席に座れました。行列で待つのが億劫な人には穴場かも。
今回はスペシャルランチにしました。サラダが2つもあります。
どれも丁寧に調理されており、見栄えだけでなく食材の質や味もよい。ただエビフライは生臭さがあり、やはり海鮮物は難しいのかな。
焼き肉はたれの掛かったカルビ肉で、焼き具合がとても良かった。
セットで付いている味噌汁がおいしいです。これは単品で頼む価値あり。
ボリューム大きめ、色々付いているのでたくさん味が楽しめて、満足度1番のメニューです。
どの店舗もそうなのですが、レトロ風ではなく、本物のレトロ。
昔の雰囲気を踏襲されているにも関わらず、店内はピカピカに保たれており、いつ来ても感心します。
(Translated by Google) It's become even more popular since being featured on television and in magazines. On weekends, you'll have to wait quite a while if you don't get there early. The portions are so delicious and filling that it's worth the wait!
When you enter the restaurant, the aroma of the sweet sauce will whet your appetite. I also like the cafeteria-like atmosphere of having a kettle so you can make your own tea.
I recommend every menu item.
This time, I ordered the mixed katsudon set.
(Menchi katsu, chicken katsu, seasoned katsu)
The salad is a little sweet, but it's also delicious. Because the portions are so large, they also offer a smaller mini-donburi set for women.
(Original)
テレビや雑誌に取り上げられてから更に人気です。週末は特に早めに行かないとかなり待つことになります。待ってでも食べたい！それほどの美味しさとボリュームがあります。
店内に入ると甘めのソースの香りに食欲がそそられます。やかんが置かれてあり自分でお茶を入れるのも食堂感があって好きです。
どのメニューもオススメです。
今回はミックスカツ丼のセットを頼みました。
(メンチカツ、チキンカツ、味カツ)
サラダは少し甘めですがそれもまた美味しいです。量がとても多いので女性のためのミニ丼セットといった通常より少なめのものもあります。
79-5-2 Kanayama, Tsuruga, Fukui 914-0146, Japan•
3.9
(188)
3.8
(4)
affordable
Yakitori restaurant
Chicken restaurant
Izakaya restaurant
Akiyoshi Tsuruga Chuo is a beloved local eatery in Fukui, renowned for its delectable yakitori and fried tempura skewers. If you're planning to visit on a weekend, be prepared for crowds as it tends to fill up quickly—especially on Saturdays and Sundays. Arriving early is advisable since they don't take reservations during peak times. The atmosphere buzzes with the energy of locals who frequent this spot, making it feel like an authentic dining experience.
(Translated by Google) I used it for a three-day weekend. I tried to make a reservation by phone in advance, but was told that they do not accept reservations on Saturdays, Sundays, and holidays. I was also politely informed that the place was expected to be quite crowded on a first-come, first-served basis, so I decided to go early.
The store opened at 17:00, so I visited around 17:30. Then, the store was already full and there were 11 groups waiting 💦
There aren't many places to drink around here, so I decided to wait.
The customer base is diverse, from young people to elderly people, families, couples, and friends. There are benches in the waiting area, so about 10 people can sit and wait.
I was able to get a seat in about an hour and a half.
When you order grilled food at Akiyoshi, it is served on a griddle rather than on a plate. The iron plate is warm and designed to keep grilled food from getting cold.
Since it was crowded, grilled food takes a long time, so we also ordered fried food.
As expected from Akiyoshi, everything was delicious.
I thought it was amazing that the manager was grilling the food all the time. The teamwork of the store staff was excellent and everything worked smoothly.
Customers who entered the store after 7:00 pm were told that they might not be able to guide them even if they waited due to closing time, so some of them gave up and went home.
It was delicious.
(Original)
三連休に利用しました。予め電話で予約しようと思ったのですが、土日祝は予約を受けていないとの事でした。そして、当日は先着順でかなり混み合うことが予想されると丁寧に教えて頂きましたので、早めに行くことにしました。
開店は17時からでしたので、17時30分頃にお伺いしました。すると、既に店内は満員御礼状態でしかも11組待っているとの事💦
この辺りは、あまり飲めるところも無いので待つことにしました。
客層は様々で若い方から高齢の方、ファミリーやカップル、友人同士様々です。待合スペースはベンチがあるので10人ぐらいは座って待つことが出来ます。
1時間半ほどで席に着くことが出来ました。
秋吉は、焼き物を頼むと、皿ではなく鉄板に置いて出されます。鉄板は暖かく、焼き物が冷えにくいよう工夫されています。
混雑していたため、焼き物は時間がかかるので、揚げ物も頼みました。
さすが秋吉、どれも美味かったです。
店長さんがずっと焼きをやっていて凄いなと思いました。店員のチームワークも素晴らしく、スムーズに行動していました。
19時をすぎたあたりから、入店されるお客様は、閉店時間で待ってても案内が出来ないかもしれないとのことで、何人か諦めて帰られた方もいました。
おいしかったです。
滝良介 — Google review
The staff are very busy.
I came at 17:30 on Sunday evening, waited 30 minutes to be seated.
The foods are delicious.
Parking spaces just outside the shop.
(Translated by Google) I used it on a business trip. I went early on a Sunday around 5:30pm, but I didn't expect it to be open until 4pm, and it was crowded. It seems that most of the people here are locals, so I get the feeling that it is loved by the locals. The price of 5 pieces of yakitori. Isn't it too cheap? Everything was extremely delicious and I was very satisfied. If there is a problem, is it replacing the charcoal? maintenance? If this happens, the charcoal will have to be remade, so it will take time to make charcoal. When I entered the store and ordered yakitori, the charcoal had just been replaced, so it took about an hour for the yakitori to come out. During that time, I enjoyed fried foods. At normal yakitori restaurants, it comes on a plate, but at this restaurant, it's served on a hot griddle right in front of you. I saw it for the first time. The long-awaited yakitori was delicious! The sight of the manager standing in front of the flames and enduring the heat as he grills the food is truly a sight to behold. I would like to call you the Fire Magician. The girls working at the store were also beautiful. I will stop by again when I am on a business trip.
(Original)
出張の際に利用しました。日曜日の17時半頃と早い時間に行きましたが、まさか16時から開いてるとは思わず、混んでました。おそらくほとんどが地元の人だと思われるので、地元の人に愛されてるんだなぁと実感。焼き鳥は５本の値段。安すぎません？全てが最高に美味しく、大満足でした。難点があるとすれば、炭の入れ替え？メンテナンス？になってしまうと、炭の作り直しになるため、炭が出来上がるまで時間かかります。入店して焼き鳥を注文したときにちょうど炭の入れ替えが入ったため、焼き鳥が出てきたのは注文してから１時間ほどかかりました。その間は揚げ物などを楽しみました。普通の焼き鳥屋はお皿で来るけど、このお店では目の前にある温かい鉄板の上に置くタイプ。初めて見ました。待ちに待った焼き鳥は最高にうまかった！店長さんが炎の前で熱さに耐えながら焼く姿はまさに圧巻。炎の魔術師と呼ばせていただきたい。店員の女の子も美人ばかりでした。また出張でお邪魔した時は寄らせていただきます。
(Translated by Google) The taste is good. It's delicious, but...
Maybe they're busy so their customer service is bad???
I had another appointment so I checked the menu that hadn't been served yet, and the person in charge of the grill got mad at me.
"We serve the food in order, taking into account the balance with other customers!! We're not a convenience store!!"
I'm not trying to rush or complain.
I just asked the female staff member and she got mad at me.
I'll probably go to Akiyoshi again because it's delicious, but I'll never go to this restaurant again💢
Even if the food is delicious, if you do business like that, your customers will leave.
(Original)
味は良い。美味しいけど…
忙しいから接客態度が悪くなる？？？
次の予定があるからまだ提供されてないメニューを確認したら焼き場の担当にキレられた。
『他のお客さんのバランスみて順番に提供してるんで‼️うちはコンビニじゃないんで‼️』
急かしてたり文句言ってるつもりは無い。
女の子の店員さんに確認しただけなのにキレられました。
秋吉は美味しいからまた行くと思いますがこの店には２度と行かない💢
美味しくてもそんな商売してたらお客さん離れますよ。
(Translated by Google) I love Akiyoshi and have been to many Akiyoshi restaurants in Fukui prefecture, but this one is the worst!
The yakitori is delicious, of course. The sauce is the same at every Akiyoshi!
The service and the grilling (completely burnt) are terrible.
In particular, the old lady inside spoke in a casual manner while drinking beer.
Unfriendly.
A customer who came to pay was complaining that the cashier was taking so long to come.
Maybe she's getting a little too cocky because the Akiyoshi sign is there, the location is good and it gets a lot of customers?!!
There are other Akiyoshi restaurants, but this one has such a bad atmosphere that I never want to go again!!
(Original)
秋吉が好きで福井県内いろんな秋吉に行ってきたけど、ここは最悪！
焼き鳥が美味しいのは当たり前。タレはどこの秋吉も一緒だから！
接客、焼き(コゲだらけ)サイテーレベル。
とくに中にいるオバァちゃん、ビール飲みながらタメ口で喋る。
愛想悪い。
会計言ったお客さんがレジになかなか来ないと悪口言ってた。
秋吉の看板もあって場所がよくてお客も入るからか天狗になってんじゃない？！
他に秋吉はあるし、ここは雰囲気悪すぎて二度と行きたくない！！
(Translated by Google) Akiyoshi, a famous restaurant in Fukui, sells many types of yakitori. We also have fried tempura skewers, so we recommend them 🙌🙌🙌
(Original)
福井の名店の秋吉では沢山の種類の焼き鳥を販売しています。天ぷらの串揚げなどもあるのでオススメです🙌🙌🙌
(Translated by Google) When we go to the restaurant, there are less than 10 people seated at the counter and we are made to wait even though the other seats are empty!
When we ask if we can do takeaway, they say they don't because they're busy, they're just taking us for granted!
The fact that they have so few staff is for their own convenience, nothing to do with us!
Why do we have to wait again when there isn't a single table and 2/3 of the counter is empty?!
What a rude attitude!
They're just taking us for granted, even though they're in Akiyoshi!
If this were Osaka, they'd go out of business instantly!
(Original)
店に行ってもカウンター10人も座っていないのに他の席ガラガラでも待たされる！
ならお持ち帰り出来ますって聞くと忙しいからやってないとかいうし舐めてる！
従業員が少ないのはそっちの都合で俺たちには関係ないやろ！
テーブル1人もいないカウンター3/2もすわってないのになんでまたなあかんねん！
態度悪すぎやろ！
秋吉の分際で舐めてる！
大阪とかなら即潰れてるな！
(Translated by Google) I was the first to enter the restaurant and the grilled food I ordered didn't come for an hour, only fried food and drinks. It was too late. I canceled everything and left the restaurant. There was no apology.
(Original)
1番最初に入店し一先に注文した焼き物が1時間もせずに出てこず揚げ物とドリンクばっかり。遅すぎ。全てキャンセルし退店。謝罪ありませんでした。
1 Chome-7-2 Showacho, Tsuruga, Fukui 914-0812, Japan•
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3.3
(164)
3.5
(4)
affordable
Okonomiyaki restaurant
Izakaya restaurant
Monjayaki restaurant
Dotonbori Tsuruga is an excellent choice for those looking to enjoy a pleasant evening together. With its efficient staff and affordable prices, it offers great value for money. The restaurant pays attention to infection control, making it a safe option for families and couples alike. Their recommended banquet select course is ideal for trying out a variety of dishes.
(Translated by Google) I visited on a weekend night.
Take off your shoes at the entrance and sit at the table.
Although the place was almost full, the staff smoothly guided us to our seats. It has a sunken kotatsu style so you can sit comfortably.
I also ordered okonomiyaki and monjayaki.
The grilled xiaolongbao was recommended, so I ordered that as well. The instructions on how to bake were thorough and very easy to understand.
It was filling and delicious!
(Original)
週末の夜に足を運びました。
入り口でお靴を脱ぎテーブルにつきます。
ほぼ満席でしたが、店員さんがスムーズに席にご案内してくださいました。掘りごたつ式になっており楽に座ることが出来ます。
お好み焼きももんじゃ焼きも頼みました。
焼き小籠包がお勧めということでそちらもオーダーしてみました。焼き方の説明などもしっかりしていて、すごく分かりやすかったです。
ボリュームいっぱいで美味しくいただけました！
Kori P — Google review
(Translated by Google) I often order okonomiyaki for takeout, but the okonomiyaki made here is the best in Tsuruga. It's fluffy and tastes great, so you can eat it all up in no time. The yakisoba is served in such a large amount that it seems like it's enough for two people when you order one, and the service is good. I wish I could make takoyaki too.
(Original)
よくテイクアウトでお好み焼き頼むけど、ここで作ってもらうお好み焼きは敦賀で一番美味しい。ふわふわしていて味もくどくなくすぐ完食してしまう。焼きそばも、一つ注文すると２人分かと思うくらいに大量に入っていてサービスがいい。たこ焼きもやればいいのに。
(Translated by Google) There was no all-you-can-eat option.
If you're looking for an all-you-can-eat option, you'll have to go to a different store.
The menu was delicious.
Also, cards and PayPay were not accepted, only cash.
(Original)
食べ放題ありませんでした。
食べ放題を求めてる方は違う店舗行くしかないです。
メニューは美味しかったです。
また、カードやペイペイも使えず、現金のみでした。
(Translated by Google) I ordered an all-you-can-drink soft drink set 🎵
I ordered okonomiyaki + monja + cabbage and radish salad for 2000 yen! ️
Dessert is different.
It was delicious🎵
I'll come back later!
(Original)
ソフトドリンク飲み放題のセットを頼みました🎵
お好み焼き+もんぢゃ+キャベツと大根サラダを頼んで2000円‼️
デザートは別です。
美味しく頂きました🎵
また来ます！
(Translated by Google) Isn't it fun to make it yourself?
It's normal for clothes to smell and get dirty.
Isn't it good?
Good drink bar
Rich menu
Cash only
(Original)
自分で作るの楽しいじゃないですか
服にも匂い、汚れは当たり前につきますよ
いいじゃないですか
ドリンクバーよいね
メニュー豊富
現金のみ
(Translated by Google) We visited together at night.
Staff response◎! Cost performance ◎! Taste ◎!
Infection measures〇
I think it's great for parties, couples, and families.
We recommend the banquet selection course!
Order all-you-can-drink and drink bar, each person comes with 3 items! Since there are two of us, this price, which includes 6 items, is a great value! However, it may be too common for children...
It's perfect for drinking, and you can share it with others.
There aren't many types of all-you-can-drink alcohol, but you can enjoy it enough.
The okonomiyaki was also fluffy and delicious😋
Rather than bringing in baked goods, we mix and bake them ourselves, so this is a place for men to show off their skills.
(Original)
夜に二人でお伺いしました。
スタッフの対応◎！コスパ◎！味◎！
感染対策〇
宴会、カップル、御家族、での食事にとてもいいと思います。
宴会セレクトコースがオススメです！
飲み放題とドリンクバーを注文し、一人3品付き！二人なので6品付いてのこの値段はコスパやばい！ただ、お子様には多いかも…
酒飲みには丁度いいし、皆でシェアできるので良い。
アルコール飲み放題の種類は少ないが十分楽しめます。
お好み焼きもフワフワでとても美味しかったです😋
焼いた物を持って来るのではなく、自分達で混ぜて焼くシステムなので、ここは男の腕の見せ所ですよw
(Translated by Google) This is probably the only place in Tsuruga where you can eat monjayaki. I love monjayaki, so I go there occasionally.
(Original)
敦賀ではもんじゃを恐らく唯一食べられるお店です。(たぶん)ぼくはもんじゃが好きなのでたまーに行かせていただいてます。
(Translated by Google) It's been a while since I last came to Dotonbori, and it was really fun to be able to make my own okonomiyaki and monjayaki.
(Original)
久しぶりに道頓堀に来たが、それこそ久しぶりに自分でお好み焼きやもんじゃ焼きを作れたのが楽しかった。
28-1-1 Kotakari, Tsuruga, Fukui 914-0045, Japan•
42Tenten
4.5
(123)
4.5
(4)
affordable
Izakaya restaurant
Tenten, an izakaya restaurant, receives rave reviews for its delectable food and warm hospitality. Customers are drawn to this local establishment due to the freshness of their ingredients, exquisite cooking techniques, and impressive range of sake options. The attentive staff adds to the overall experience with their polite demeanor and heartfelt customer service. Though not comparable to high-end restaurants in sophistication, Tenten exudes a cozy atmosphere that makes diners feel at ease.
I was here 17:30 to have my dinner. It was empty and around 18:30 it’s almost full. Roughly have 10seats downstairs, I guess there’s table upstairs too? The owner 川畑San, he is a very welcoming person 🥰
There’s no English menu but I watched what other Japanese order. Also I ordered “Omakase” Chef recommends. Everything he prepared are fresh for raw seafood and well seasoned yummy.
This is the place you should come for experiencing Japanese culture. The atmosphere is great! Highly recommended and I will be back for sure ☺️
Ying — Google review
One of the best lunches and most warm inviting hosts. Just wonderful 😊😊
If you’re a western looking tourist don’t even bother to come here. We went there around the 20.30, and even if the place was almost empty, we were told “food is finished”. As I closed the door, I heard the owner and his costumer laughing behind our backs. Very unpleasant experience, at least be honest and tell people you don’t accept them because of where they come from, instead of lying and then laughing behind their backs. That is not polite. That is offensive.
(Translated by Google) The taste is strong✨
Appetizer is normal
Two servings of sashimi is a lot.
It is better to increase the variety of fish rather than the number of ingredients.
Beef tongue salt and pepper
The fig prosciutto salad was delicious.
Mentaiko Tororo is tubed mentaiko and has a strong flavor.
I was surprised at how warm the Shirako ponzu sauce was.
I would like it to be served chilled.
Salmon Harasu has almost no Harasu parts.
The rice balls are huge
Taste is normal
The food in general is sumptuous to say the least.
If you say it any other way, it's rough.
The reason for the high rating is because the staff are kind.
(Original)
味は濃いめです✨
お通しは普通です
お刺身は2人前は量が多い
ネタの数より魚の種類増やした方が良いです
牛タン塩胡椒キツイ
イチジク生ハムサラダは美味しかったー
明太とろろははチューブ明太で味濃いめ
白子ポン酢は白子があったかでびっくり
普通に冷やして出してほしいね
鮭ハラスはほぼハラス部分無し
おにぎりはデカい
味は普通です
料理全般良く言えば豪快
他の言い方なら大雑把です
評価が高いのはスタッフの方が親切だからです
(Translated by Google) Visited on Sunday evening. Filled up quickly. Reservations are essential. I requested a luxurious menu for shellfish lovers. The grilled Wakasa guji was also exquisite. I'll visit you again. Thank you for the meal.
(Original)
日曜日、夕方来店。すぐに満員に。予約必至です。貝好きの贅沢メニューはリクエストでお願いしました。若狭グジの焼きも絶品でした～。また伺います。ごちそうさまでした。
(Translated by Google) The menu was extensive, with items ranging from fried foods to sashimi. The menu looked cheap, with prices ranging from 800 yen to 1000 yen, but we were surprised to find that our first stop, a meal and drinks for three people, came to over 20,000 yen. It seemed to be a popular restaurant, with both the counter and booths fully booked.
(Original)
揚げ物からお刺身などメニューが豊富だった。メニュー表は800円や1000円など安い印象を持ったが、1軒目として利用して3人で軽く飲んで食べて2万円超えてびっくりした
人気店みたいでカウンターもボックスも満席でした。
(Translated by Google) I went for drinks the day before boarding my ship from Tsuruga Port.
Even though it was a Sunday, the place was lively and the atmosphere was great.
The "Obanzai" dishes lined up on the counter
all looked delicious.
The boiled lion peppers looked unusual.
It was delicious.
I'm sure you won't be disappointed no matter what you eat.
(Original)
敦賀港から船に乗る前日に飲みに行きました。
日曜日なのに盛り上がっていて雰囲気も良かった。
カウンターに並べられた『おばんざい』
どれも美味しそうでした。
珍しく見えた獅子唐の煮浸し。
美味しかったです。
きっと、何を食べてもハズレは無いでしょう。
(Translated by Google) I traveled to Tsuruga at the invitation of a friend. When it comes to seafood, it's all about the ingredients, and it's also reasonably priced! The owner, landlady, and staff were all very nice people, and they were there for us from opening to closing. I especially felt that there were a lot of local customers. I guess it's loved by the locals. When I have time again, I will go to Tenten to eat some delicious food! Thank you for the meal.
(Original)
友人の誘いで敦賀へ旅行。魚介類は素材で勝負って感じで、しかもリーズナブル！大将、女将さん、スタッフの方々は感じの良い方達で、私達開店から閉店までお邪魔してました。特に感じたのは地元の方のお客様が多かった気がします。地元に愛されてるんでしょうね。また時間出来た時に美味しい物食べにてんてんへ行きます！ごちそうさまでした。
1 Chome-9-16 Honmachi, Tsuruga, Fukui 914-0051, Japan•
3.6
(109)
4.3
(4)
cheap
Yakitori restaurant
Ichiban Tsuruga Ekimae is a delightful spot to visit, especially if you find yourself in Tsuruga during your travels. On a recent solo trip to the Hokuriku region, I was drawn in by its inviting atmosphere and convenient location. The menu features an array of delicious options including assorted yakitori, Fukui's specialty heshikoyaki, shime mackerel, homemade tofu fried chicken, and grilled squid.
Nice skewers. Friendly chef & staff. Price very reasonable. Yummy. Worth a visit if you are in town
Lam P — Google review
The price is reasonable and food tastes
(Translated by Google) I visited on the Sunday before the festival.
The doneness was very strong, and there was one skewer that was completely burnt on the underside, but it was within an acceptable range.
Speaking of Fukui, Akiyoshi is famous, but this shop still survives.
We recommend the duck and grated beef with ponzu sauce!
The liver (liver) also didn't have much odor, so I gave it a ◯.
Surprisingly, it was empty.
(Original)
祭日前の日曜に伺いました。
焼き加減は強めで裏がびっちり焦げてたりも一串ありましたが、許容範囲でした。
福井といえば秋吉が有名ですが、それでも生き残っているお店。
オススメは合鴨と牛おろしポン酢！
キモ（レバー）も臭みが少なかったので◯。
意外に空いていて良かった。
(Translated by Google) 2023.12 Visited while staying in Tsuruga on a solo trip to Hokuriku😊
The reason is that it is close to the route in and has a kind of atmosphere that draws you in♪
Order assorted yakitori, Fukui specialty heshikoyaki, shime mackerel, homemade tofu fried chicken, and grilled squid.
Grilled squid is surprisingly delicious, so I want everyone to try it 😃
The owner and other staff members were friendly and it was a restaurant where you could enjoy a drink comfortably⭐️
(Original)
2023.12 北陸1人旅で敦賀に宿泊の際訪問😊
ルートインから近く、なにやら引き込まれる雰囲気なのが理由♪
焼き鳥盛り合わせ、福井名物のへしこ焼き、しめ鯖、自家製厚揚げ、イカ焼きを注文
イカ焼きが思いの外美味なので皆さんに食べてみて欲しい😃
大将をはじめスタッフの方々も愛想が良く気持ちよくお酒が飲めるお店でした⭐️
(Translated by Google) We are open after 8pm with permission. But I don't know if customers will abide by it. As the only beer available was Asahi, I deducted points. Yakitori is ok. Cash payment only. The protrusion was a mountain jellyfish of chili oil.
(Original)
20時を超えても許可を取って営業しています。でもお客さんがそれを守るかわからないです。ビールはアサヒのみでしたので減点。焼き鳥はまあまあ。現金支払いのみです。突き出しはラー油の山クラゲでした。
(Translated by Google) The yakitori came out incredibly quickly, and when I ate, it turned out they'd reheated the pre-grilled yakitori twice. It was burnt and not even warm enough, so I tried seven different types of yakitori, but none of them were particularly tasty.
I asked them to pay the bill multiple times, but they didn't respond. I even called out loudly, but they still didn't respond. I waited a little while and a part-time worker helped me.
If they were thinking or concentrating on something, they might not have seen it.
I'm writing this because I hope they can improve it for both the customers and the staff.
(Original)
焼き鳥やたら早くでてきて 食べたら焼き置きしてあるものを温めで2度焼きで
焦げも強いし中までであたたかくないし焼き鳥７種類食べたけど全部美味しいとはいえなかった
お会計、目のまで何度も伝えても反応がなく 大きな声出しても反応がなく 少し待ってアルバイトさんに伝えて対応してもらえた
何か考えていたり集中していると見えてないかもしれないです
お客様の為にも働く人たちのためにも改善してもらえたらいいなと思いあえて書かせてもらいます
(Translated by Google) I checked in at 9:30pm and tried to go out for drinks, but it was really cold. I had no choice but to go to a nearby pub.
As the restaurant calls itself a yakitori restaurant, the yakitori was delicious. And the famous heshiko tastes so strong that the sake goes on. It came out quickly too.
So, from the last part. I failed. There's a lot! ! ! ...We even had some vegetables.
I don't have hoppy so I order it fresh. I got tired of just one cup, so I mixed shochu with hot water (barley). You don't get a hangover. It was really cold on the way home.
Hmm, normal. No hoppy. No smoking...hehe.
(Original)
21:30にチェックインし、呑みに行こうとしたらめっちゃ寒い。しかたないので近所の居酒屋へ。
焼鳥屋を名乗ってるだけあって焼鳥が美味かった。そして名物へしこが味強すぎて酒が進む。出てくるのも早かった。
で、最後ポンから。しくじった。量多い！！！ …ちゃんと野菜までいただきました。
ホッピーが無いので生頼む。一杯で飽きたので焼酎お湯割りで（麦）。二日酔いしないねえ。帰りはやっぱり寒かった。
うーん、普通。ホッピー無し。禁煙………えへっ。
(Translated by Google) 2022.8
8 counter seats, 2 tables
The unit price is a little high.
I had an enjoyable meal with the friendly owner. The first time I had a mountain jellyfish, Heshiko, I was given a detailed explanation and explanation of how to eat it.
(Original)
2022.8
カウンター8名、テーブル2台
単価は少し高い。
人当たりの良い大将で楽しく食事ができました。初めていただく山クラゲ、へしこの説明や食べ方を丁寧にしていただきました。
4-12 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
44Caldo
4.2
(78)
4.0
(4)
Italian restaurant
Nestled in Tsuruga, Caldo is a charming restaurant that has been delighting diners for over two decades. Easily recognized by taxi drivers, its striking concrete facade and artistic courtyard set the stage for an inviting dining experience. Inside, the high ceilings and large windows create a bright atmosphere perfect for savoring meals at your leisure. The menu boasts an impressive selection of seafood, showcasing local ingredients from Fukui that highlight the region's culinary treasures.
(Translated by Google) This restaurant is reasonably priced and delicious. I had the lunch course meal. The restaurant has a high ceiling and large windows, allowing for ample lighting, creating a relaxed atmosphere where you can enjoy your meal in a relaxed atmosphere. As you'd expect from a restaurant near the sea, the menu features an abundance of seafood, and everything was delicious. If you can drink alcohol, this is the place to come and enjoy delicious food and drinks. The staff served us attentively, and we were able to understand the contents of the dishes. It's about a 15-minute taxi ride from Tsuruga Station. It's fully booked, so it's difficult to just drop in. It's best to make a reservation. I've included some photos of the food, but please forgive me for the fact that some of them were taken after I'd already eaten them.
(Original)
ここはリーズナブルで美味しい。昼間のコース料理を頂いた。店内は天井が高く大きな窓で採光もよく、ゆったりした雰囲気で落ち着いて食事が頂ける。さすが海の近くのレストラン、魚介をふんだんに用いたメニューで、どれもとても美味しかった。お酒が飲める方は、ぜひ美味しい食事とお酒を楽しんでほしいお店。お店のかたも丁寧にサーヴしてくださり、料理の内容もよくわかる。敦賀駅からタクシーで15分程度か。予約で満席となるので、飛び込みは難しいと思う。必ず予約して行ったほうがよい。料理の写真をいくつか載せたが、食べかけてしまってからのものもあるので、御容赦願いたい。
おかんまま — Google review
(Translated by Google) It seems like it has been around for over 20 years, but it has a stylish appearance.
Red snow crab sauce pasta seems to be recommended, but unfortunately it's out of season so I couldn't eat it💦
The pasta may not seem like much at first glance, but there's quite a lot of it and I'm satisfied.
Reserved is written on the cute leaves, and the welcome welcome warms my heart.
If you plan to go, reservations are recommended.
(Original)
もう20年以上も前からあるらしいがおしゃれな外観。
紅ズワイガニソースパスタがおすすめらしいが、残念ながら季節違いで食べられず💦
パスタは見た目には少なそうに見えるが、結構たくさん入っていて満足。
リザーブドが可愛い葉っぱに書かれていて、嬉しい歓迎に心温まる。
行かれるなら予約がおすすめ。
(Translated by Google) Visit by taxi from Tsuruga Station.
This is a well-known restaurant that has been around for 20 years and can be recognized by taxi drivers by its name rather than its address.
When you arrive, you will find a cool concrete exterior and an artistic courtyard.
The inside of the store is bright and a good distance from your neighbors.
Wonderful #kenchikuspaceexperience
A reserved sign made from leaves and fruit branches picked from the garden on the table.
Hospitality is perfect.
Even the lunch pasta course
Satisfying volume.
And most importantly, the taste is perfect.
The appetizer for lunch that day was the ever-popular menu, oyster meuniere with grated radish and butter sauce.
This is absolutely exquisite, with two types of bread, handmade pasta to choose from, spinach crème brûlée, brown sugar gelato dolce, and cafe.
A local shop that I would like to revisit.
#Thank you for the meal
#Tsuruga
(Original)
敦賀駅からタクシーで訪問。
タクシードライバーも住所ではなくお店の名前でわかる、20年続く名店。
到着するとコンクリート打ちっぱなしのクールな外観にアートな中庭
店内は明るくお隣さんとも程よい距離
素晴らしい #ケンチク空間体験
テーブルに庭から摘み取った葉や実ものの枝を刺して作られたreservedのサイン
ホスピタリティは満点。
ランチパスタコースでも
満足のボリューム。
そして肝心のお味も申し分ない。
その日のランチの前菜は長く続く人気メニーという牡蠣のムニエル大根おろしバターソース
これがもう絶品で、二種のパン、選べる手打ちパスタ、ほうれん草のクレームブリュレに黒糖ジェラートのドルチェにカフェまで大満足。
再訪したい地方のお店。
#ご馳走さまでした
#敦賀
(Translated by Google) Of all the Italian restaurants I've been to, this was the first time I'd seen such a heavy entrance door, so even I had to open it with both hands before entering.
When I entered the restaurant, I was greeted by a stylish waiter, which left a good impression.
This time I had lunch! The pasta was bacon pasta with lots of chunky bacon. I don't cook, so I can't describe the seasoning, but it was really good. I especially liked the shrimp appetizer. On my way out, I was so full that I opened the door with one hand and left the restaurant.
If I come to Tsuruga again, I'll go there again.
Buono!
(Original)
今まで立ち寄ったイタリアンのお店のなかでも、こんなに入り口の扉が重いのは初めてで、さすがの私も両手で扉を開けて入店。
入店するとおしゃれな店員さんが出迎えてくれて好印象。
今回はランチで利用しました！パスタはコロコロのベーコンがゴロゴロ入ったゴロコロベーコンのパスタ。味付けは料理をしない私には説明できませんが、めちゃおいしかった。特に前菜のエビのやつがおいしかった。帰りはお腹が満たされたせいか片手で扉を開けて退店。
敦賀に来たらまた行こう。
ヴォーノ！
(Translated by Google) Very stylish and clean exterior and interior.
The food is also authentic.
Everything from appetizers to pasta to desserts.
Very high quality and rich in flavor.
The pasta was chewy and great.
I remember all the dishes being delicious😋🍝
Care was taken with the vessels, and I feel that everything was sophisticated.
The prices are not like this in the city,
It's a local price, but it's reasonable.
*I asked about it a while ago, but I forgot to post it. So the menu may have changed slightly from now on.
(Original)
とてもお洒落で清潔感のある外装、内装。
お料理も本格的。
前菜から、パスタ、デザートまでどれも、
大変品があり、豊かな味わい。
パスタがもっちりしていて最高でした。
どのお料理も 美味しかった記憶ばかりです😋🍝
器も拘られ、どれも洗練されていたように感じます。
お値段も都会だとこうはいかないが、
地方価格なのか、良心的。
※少し前にうかがったのですが、投稿し忘れておりました。なので今と多少メニューが変わっているかもしれません。
(Translated by Google) Stylish Italian food made with plenty of locally produced and locally consumed ingredients from Fukui! If you come to Tsuruga, be sure to check it out! It's worth visiting.
We are particular about using local ingredients, so this is a recommended restaurant where you can enjoy delicious fish, meat, and vegetables in any season.
It's been a while since I last visited, but it was still excellent. A variety of dishes that will make you smile all the time. There are many dishes that look like beautiful works of art in a cool museum-like space with high ceilings.
This day's course menu is
Firefly squid and green asparagus from Fukui
Natural red sea bream and loin fat frit
Grilled turban shell
Gala shrimp sauce tagliolini
Wakasa beef and bamboo shoots
Spinach creme brûlée brown sugar gelato
cappuccino
I had a slightly smaller portion.
But anyway, everything was delicious at first bite.
I devoured it in no time.
(Original)
地産地消で福井の素材をたっぷり使ったおしゃれイタリアン！敦賀に来られたらぜひぜひ！足を運ぶ価値ありです。
地元の素材にこだわっているので、美味しいお魚やお肉、野菜がどの季節にも楽しめるおすすめのお店です。
久しぶりに訪れたのですがやはり絶品。ずっと笑顔になれるお料理の数々。天井が高くて美術館のようなクールな空間で美しいアート作品のようなお料理の数々。
この日のコースメニューは
ホタルイカと福井産グリーンアスパラガス
天然真鯛と腰脂のフリット
サザエのつぼ焼き
ガラ海老のソースタリオリーニ
若狭牛と竹の子
ほうれん草のクレームブリュレ 黒糖のジェラート
カプチーノ
ポーションを少し少なめにしていただきました。
でもとにかくどれも一口目で「おいしい〜」となって
あっという間に平らげてしまいました。
(Translated by Google) We had a special course lunch❗️ The inside of the restaurant is bright and there aren't many seats, but the interior is simple and clean, making you feel at ease.
Since it was the holidays, customers with reservations came one after another, and the restaurant was full in no time.
All the dishes that made use of the flavors of sea and mountain ingredients were delicious and the portions were just right.The dishes using sea ingredients were especially amazing❗️
The timing of the food being served was just right, and the staff was very responsive, so I had a fun time eating.
I would like to visit again, thank you for the meal❗️
(Original)
スペシャルコースのランチをいただきました❗️ 店内は明るく、席数は多くはありませんが、シンプルで清潔感のある内装で落ち着きます。
連休中ということもあり予約のお客さんが次々来店、あっと言う間に満席でした❗️
海の物や山の物の素材の味を生かしたお料理はどれも美味しくボリュームも丁度良かったです、特に海の食材を使った料理は素晴らしかったです❗️
料理の提供されるタイミングも程良く、店員さんの対応も良かったので楽しい食事の時間を過ごせました❗️
また再訪させていただきたいと思います、ご馳走様でした❗️
(Translated by Google) I went to Caldo for the first time in a while. For pasta, choose octopus. It's soft, has a good texture, and is full of happiness. Of course, the handmade pasta is chewy and consistently delicious.
The cute bread tastes like cherry blossoms. I feel spring.
After a while, a stylish couple with a child in a shiny uniform came to the store. We had lunch at a nice restaurant on the way back from the entrance ceremony...Congratulations. (Even though I don't know anyone💦)
(Original)
久しぶりにカルドへ。パスタは真蛸をセレクト。柔らかくて食感も良く幸せいっぱい。勿論手打ちパスタはモッチモチで安定の美味しさ。
可愛いパンは桜の味。春を感じます。
しばらくすると、ピカピカの制服を着たお子さんとお洒落した夫婦も来店。入学式帰りに素敵なお店でランチ…おめでとうございます。(知らない人だけど💦)
51-24-1 Kizaki, Tsuruga, Fukui 914-0814, Japan•
3.7
(42)
3.5
(4)
Sushi restaurant
Fukuroku Sushi is a hidden gem nestled in the charming Sea of Japan Fish Town, often overlooked due to its unassuming corner location. However, this sushi spot offers incredible value for money with prices that are hard to beat—think 100 yen for three pieces of sushi and just 350 yen for crab chirashi or a balanced bento box. Visitors rave about the delightful flavors and exceptional customer service provided by the friendly staff.
(Translated by Google) A four-person trip with my wife from Nagoya.
I stopped by the Sea of Japan Sakana Town.
After eating the mackerel set meal, my sons had Magewappa.
Purchased a bento box.
A beautiful woman at a store wants fish from the Sea of Japan
Request a store introduction.
The sushi restaurant on the corner was said to be the best, so I visited it right away.
I had a great time talking baseball with the shop owner,
It was fun and most of all the food served was delicious.
It was of high quality and delicious.
Thank you for the meal🙏🙏👍
(Original)
名古屋からの家内を連れての4人旅。
日本海さかな街に立ち寄りました。
鯖焼き定食を食べてから、息子らの曲げわっぱ
弁当箱を購入。
日本海の魚欲しさに店舗の美人女性に
店舗紹介を依頼。
角の寿司屋さんが一番とのことで早速伺いました。
店主の方とは野球話で大いに盛り上がり、
楽しく、何よりも出された食事がどれも
質が高く、納得の美味さでした。
ご馳走様でした🙏🙏👍
金本ひろし — Google review
(Translated by Google) We stopped by on a group bus and had lunch on our own, so there were no other customers so we went in.
If there are other customers, the chairs are arranged around a square table so you will have to share a table, so if you don't like sharing a table, I recommend asking someone else or waiting for an empty seat.
A married couple? The chef looks like a stubborn craftsman who is not easy to talk to, but he seems kind when you talk to him. His wife? The older woman was easy to talk to and took my order.
The tuna chirashi was fresh and delicious, but the rice was a little too watery. Vinegared rice and other things seem to be a matter of personal preference.
I can't stand crab and shellfish, but the egg miso that came with it had a strong crab broth and I left it. Sorry.
If you don't like the smell or taste of crab, shellfish, or other seaweed, you might not like the egg miso.
The other nigiri also had no smell and I can't eat the ones sold at supermarkets, but I was able to eat them because they were fresh.
(Original)
団体バスで立ち寄ってお昼は各自でって事だったので誰もお客さんいなかったので来店。
他のお客様がいれば四角いテーブルを囲んで椅子が配置されているため相席になるので、相席が嫌な人は他を当たるか空いてる時を見計らい入店がおすすめ。
夫婦？できりもりしてはり、大将は話しかけずらそうな頑固職人みたいな見た目ですが話すと優しそうな人でした。奥さん？おばちゃんは話しやすく注文を聞いてくれました。
マグロちらしは新鮮な分マグロは美味しかったが、ご飯は水分多めかな？酢飯などは好みが分かれそう。
自分はカニと貝は死ぬほど無理なのですが、ついてくる卵味噌がカニとかのダシがキツくて残しちゃいました。ごめんなさい。
カニや貝など磯とかの匂いや味が苦手な人は卵味噌は無理かもしれない。
他の握りも臭みが無くてスーパーで売ってるのは食べれないが、新鮮だから食べれた。
(Translated by Google) I received Kofuku Sushi for 1,200 yen. Well, I guess it's neither good nor bad. Don't expect too much from tourist spots 😅
Among the sushi, the squid felt delicious, but the rest was average. Oh, the chawanmushi was delicious. Is the soup stock unique? 😄
I don't really mind that the restaurant itself is a bit shabby, but since the owner is in charge of everything from making the nigiri to serving the food to paying the bills, I think there are a lot of people who feel that the service is bad. I thought. 😅
(Original)
小福寿司1,200円をいただきました。まあ可もなく不可もなくって感じかな。観光地にそれほど期待してはいけません😅
お寿司の中ではイカは美味しく感じましたが、あとは普通。ああ、茶碗蒸しはおいしかった。出汁が独特？😄
お店自体が小汚い感じなのはそれほど気にしませんが、大将ひとりで、握りから配膳、会計すべてされているので、サービスが悪いと感じる人は多いのでは？と思いました。😅
(Translated by Google) The original grilled mackerel sushi I ordered for takeout was absolutely delicious! 🥰💕
The seafood sushi rolls were also delicious and had no fishy smell at all. 🤤
The owner's father is a wonderful person to talk to!
The grilled mackerel sushi was incredibly delicious. I'll definitely buy it here again if I visit. 🐟
Thank you for the meal! 🤭✨
(Original)
テイクアウトの元祖焼き鯖寿司が最高に美味しかった🥰💕
海鮮太巻きも全く臭みもなく美味しかった🤤
店主のお父さん、お話すると素敵な方ですよ！
めちゃくちゃ美味しい焼き鯖寿司、また立ち寄ったらここで買います🐟
ご馳走様でした🤭✨
(Translated by Google) I think this is the best of the shops in the Sea of Japan Fish Town. It's on the corner and doesn't stand out, but it's cheap and has great cost performance, and the taste and customer service from the staff are all excellent.
●Cheap
3 pieces of sushi is 100 yen, crab chirashi sushi is 350 yen, balanced bento is 350 yen (← I forgot to take a picture of the bento only), etc...Sushi is cheaper than conveyor belt sushi which costs 100 yen, and bento is cheaper than sushi and sushi. Meat and vegetables are included for 350 yen.
●Taste
Although it's cheap, it's really delicious
●Good customer service
Auntie was so nice and I wanted to support her.
I happened to come across Fukuroku Sushi while visiting Nihonkai Sakana Town for sightseeing, and I really liked it.
Also, I definitely want to stop by when I come to Fukui!
If you are in Nihonkai Sakana Town, please take a look at Fukuroku Sushi.
(Original)
日本海さかな街にあるお店の中で一番いいと思います。角にあって目立たないけれど、安くてコストパフォーマンスがすごい、味、店員の方の接客の感じ良さどれも最高です
●安い
寿司3貫で100円、カニのちらし寿司350円、バランス弁当350円(←弁当だけ写真を取り忘れました)などなど…お寿司は100円の回転寿司より安いし、お弁当はお寿司やお肉、野菜も入って350円です
●味
安いのに、本当にかなりおいしいです
●接客の良さ
おばちゃんがとても感じ良くて、応援したくなりました。
観光目的で、日本海さかな街に寄り、たまたま見つけた福禄寿司さんですが、本当に気に入りました
また、福井に来たときはぜひ寄りたいです！
日本海さかな街にいらっしゃったらぜひ福禄寿司さんを覗いてみてください
(Translated by Google) I was disappointed, even though the general manager was managing the whole thing by himself.
Once all the tourists are admitted, the restaurant is closed and the bento boxes are served all at once. I guess I waited about 30 minutes. After boiling the tea in a kettle, you hand it to one of the tourists, who then turns the tea yourself. One time is not enough, so three times. Since I decided to use plastic bottles and the menu was already set, I felt like I couldn't make some lunch boxes in advance. Even though I had to wait for the taste... As the tourists huddled together at the same desk for long periods of time, friendships unexpectedly deepened.
(Original)
基本大将一人で切り盛りしてるとは言え、がっかりしました。
観光客を一斉に入れたら締めきって、一斉にお弁当を提供する方式。30分ぐらい待ったかな。お茶をやかんで沸かしたら、観光客の一人に渡して、その人がついで、回すようなセルフ体制。1回じゃ足りないので、3回。ペットボトルにするなり、メニュー決まってるんだから、お弁当もある程度作り置きできないのかなと感じました。味も待った割には…。観光客同士が一つの机で長時間身を寄せあうので、図らずも親睦は深まりました。
(Translated by Google) 2023.07.18 (Tue)
Fukurokumori (7 large pieces) 1800
Shari is disgusting
Soft and moist
It falls apart easily if you pick it up with chopsticks.
The story is not even a big story.
Sushi is a waste of money
I have never eaten such bad shari.
2023.07.17 (Mon)
Raw 700
Sashimi large size 1800
Beer is expensive though
Because the mug is chilled
You can drink ice-cold beer
There are more than 10 types of sashimi
Everything is delicious
There's nothing particularly bad about it.
(Original)
2023.07.18 (火)
福禄盛り (大ネタ 7貫) 1800
シャリが糞まずい
やわらくて水気が多く
箸でつかむと簡単に崩れやすい
ネタは大ネタというほどのものでもない
寿司はお金の無駄になる
こんなにまずいシャリは食べたことがない
2023.07.17 (月)
生中 700
刺し盛り 大盛 1800
ビールは高めだけど
ジョッキを冷やしてあるから
キンキンに冷えたビールが飲める
刺身は10種類以上ある
どれもおいしく
とくにまずいのはない
(Translated by Google) A shop located in Sakana Town (almost outside, along the parking lot).
I went there late when the store was almost closing, but it was still open.
There is the ``recommended'' butter eel, but I don't have to recommend such colorful sushi.The sushi eaten with fresh ingredients from Fukui Prefecture is really delicious.
The squid bowl is also full of squid, and the crunchy squid has a lot of sweetness, and the soy sauce goes well with the rice! delicious!
There were times when I was nervous because I realized the parking entrance was closed, but it's a good memory.
I'm sure the parking staff will know that this sushi restaurant is open, so I'd be happy if they left it open.
(Original)
さかな街の中（ほぼ外。駐車場沿い）にあるお店。
店内がほぼ閉店の遅い時間に行ったがやってはりました。
“おすすめ”のバターうなぎ、がありますがこんな色モノの寿司をオススメしなくても良い福井県の新鮮なネタで食べる寿司は本当に美味しいです。
イカ丼もまさにイカ尽くしでコリコリなイカが甘みたっぷりで醤油と相まってご飯とよく合います！旨い！
気が付くとパーキングの出入口も閉められてたりと焦ることもありましたが良い思い出です。
パーキングスタッフさんもこの寿司屋さん開いてるの分かるはずなので開けておいてくれたら嬉しいですね。
1 Chome-1531 Wakabacho, Tsuruga, Fukui 914-0125, Japan•
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4.2
(322)
4.0
(3)
affordable
Izakaya restaurant
Nestled within a charming private residence, Yushokutei IBIS is a delightful culinary gem that captures the essence of Japanese dining. This cozy tavern transforms from a lunch spot serving set meals to an inviting izakaya by night, offering an array of specialties like sushi, sashimi, and steak. The freshness of the sashimi reflects its seaside location, while other dishes such as ramen and fried vegetables are equally delectable.
Attempting to summarize this restaurant in a couple of positive buzzwords would be unfair, so I'll try my best to convey our true emotions in a slightly longer format.
Arriving in Tsuruga on our 14th day in Japan, we stumbled upon this restaurant while exploring a beautiful residential neighborhood on a lovely Saturday evening. Immediately, we were warmly greeted by the entirety of the staff, and even by some of the clients who were enjoying their meals ❤.
We were then gleefully taken to a traditional, authentic Zashiki-type table, and started working our way through the Japanese menu on the tablet, by translating using the apps on our phones. However, suddenly, the kindest, most caring, loving and enthusiastic waitress ❤ greeted us in impeccable English and started explaining the menu's items to us, helping us to place our order. I truly wish we had asked you what your name is, but alas, thank you for everything. ❤
The food available in this restaurant is high quality, fresh, has great variety and is representative of Izakaya-type meals, made with the love and passion of home cooking (I should now also mention that the chef himself also came to our table in person to explain how to eat some of the meals ❤).
Everything we ordered was truly delicious, from grill-it-yourself yakiniku, to assorted skewers, sushi, basashi horse sashimi, fried chicken (which came with a delicious mustard-wasabi-soy sauce, a genius idea), to the desserts, such as creamy Matcha ice cream and cream-filled frozen strawberries and, last but not least, to the special, on-the-house "surprises" we were offered, such as fresh, giant Muscat grapes given to us by the lovely owner ❤. You honestly can't go wrong with any of these, and if you are in doubt, just "osusume" any of the lovely waiters and you'll receive some great recommendations.
The drinks were also varied and delicious, ranging from chūhai to a variety of sake and cocktails. At the end of our second night (since everything made us feel so good our first time around, we just had to come back!), we inquired about the fascinating barrels sitting on the counter, and our angelic waitress told us they contained some of the most special, strongest sake they had. After a shot, we were convinced, and appreciated the sweet, complex aroma.
To say that this restaurant is a hidden gem would be an understatement. We entered it from Nihon, but arrived in tengoku, with regards to the food, drinks, atmosphere, but especially to the staff members with hearts and souls of gold ❤, which checked on us regularly, laughed and smiled with us and made us feel like we were partaking in a family meal all throughout. If you need even more proof of the hospitality of this family, we were even offered a drive to the hotel since we had partaken in a drinking session, which we fortunately did not need as we were still able to walk back, but this is the kind of care that you can expect to receive if you visit this fine establishment.
If you're stopping by in Tsuruga (and maybe even if it's not in your itinerary), definitely add this restaurant to your list, and enjoy every moment of your meal!
Our hearts ache from not being able to visit again for the remainder of the current Japan trip. Dōmo arigatō gozaimashita, gochisōsamadeshita, oishikatta desu, from the bottom of our hearts, and we can't wait to see you again on our next trip to Japan, which will definitely include a stop to Tsuruga!
Mihai T — Google review
Ive spent an entire month eating all over Japan and this place will forever be in my heart!
From delicious cocktails, amazing seafood and the best steak I’ve ever had!
As a foreigner i felt very welcomed even with the language barrier it was an amazing experience the staff are incredible!!
If you are ever in Tsuruga I’d highly recommend this beautiful place. Arigato gozaimasu!
This is hands down one of the best restaurants I've ever eaten at in my 34 years of existence. The food is beyond good ... It is transcendent. Creatures of both the land and sea are prepared with such care and finesse, the presentation and service are incredible, and the staff are friendly and welcoming and were incredibly helpful to my party of three tired, hungry, and typhoon displaced Americans. I will not be able to eat sushi back home in the US without thinking about this place, and wishing I was back here in Tsuruga. Thank you to the owner and his family for such an incredible dining experience ... I really hope I can come back again before I die. TRY THE LIVE SQUID IF THEY HAVE IT ... it's a next-level experience.🦑🦑
Best restaurant I’ve ever been too. 100% recommend. Customer service is amazing. Food if fresh and delicious.
Food and the workers plus the atmosphere's so bloody good!!!
(Translated by Google) Located inside a private house, this restaurant serves set meals at lunchtime and an izakaya at night.
As befitting a seaside town, the sashimi is quite tasty. The ramen, fried foods, and vegetables are also delicious. In short, everything is tasty.
I was nervous because I didn't know if I could use the menu at the tatami-mat seating area, which is not at the counter. (It said that you should call out to the staff when you want to use it, but I touched it first...)
Maybe because I went for lunch early at 11 o'clock, the food came out pretty quickly.
The price seems high at around 1000 yen if you think of it as an everyday lunch, but if it's a special, delicious lunch, it seems strangely cheap considering the quality.
The sashimi set meal in the photo is 1460 yen, if I remember correctly. Plus the miso soup was replaced with a mini ramen for an extra fee (210 yen?).
(Original)
民家の中にあるお店で昼は定食、夜は居酒屋。
海沿いの街に相応しく、刺身は相当美味しい部類。ラーメンや揚げ物、野菜も美味い。つまり全部美味い。
カウンターでは無い座敷席のメニューが、使って良いのかダメなのか分からずドキドキした。(使う時は店員に声をかけてと書いてあったのに先にタッチしちゃって…)
ランチに11時代の早めの時間に行ったためか、出てくるのは結構早かった。
値段は、毎日のランチと思うと、1000円前後で高く感じるが、ちょっと特別な美味しいランチだとすると、質を考えると異様に安く感じる。
写真の刺身定食は確か1460円。に味噌汁を有料(210円？)でミニラーメンに変えたもの。
(Translated by Google) Everything I ate was delicious 〰️ The sashimi was the best 〰️ The live squid sashimi was the best 👍
(Original)
何食べても美味かった〰️刺身類最高〰️イカの活き造り最高に美味かった👍
(Translated by Google) This restaurant was near my hotel.
I visited on October 12th.
Actually, I was planning to go home that day, but I suddenly decided to stay another night, so I stayed at a business hotel on the bypass side of Tsuruga.
I used to stay at this hotel often before COVID-19.
There's an Osho across the street and a Sukiya next to the hotel, but I wanted to eat seafood anyway, so I searched and found this restaurant.
I was a little worried as I walked through the residential area, but there it was.
I arrived a little before 7pm, but it ended up being crowded.
It seems to be an izakaya-style restaurant.
Their ramen is apparently popular, but the main focus here is seafood, so I ordered a seafood bowl, a platter of three kinds of shellfish (there seemed to be only two types when I visited), and Hida beef nigiri.
Their recommended dish is the whole squid sashimi, but when I saw the customer next to me order it, I worried about whether I would be able to finish it, so I passed it up this time.
An appetizer was served so we ate it while waiting, but as there were many customers it took a while for the food to come out, but all the food was delicious.
The staff were also very friendly, so if you're in the area, why not stop by?
(Original)
ホテル付近にあったお食事処処。
10月12日に訪れた。
実は、この日に帰宅する予定だったが、急遽もう一泊する事になり敦賀のバイパス側にあるビジネスホテルに宿泊した。
このホテルはコロナ前にはよく泊まっていたホテルだ。
道の向かいに王将、ホテル横にはすき家があるんだが、どうせなら海鮮系が食べたくて検索してこのお店を見つけた。
住宅地を進みながらこんな所にあるのか不安になったが、ありました。
19時少し前に入店したが結局混んでいた。
どうやら居酒屋系のようだ。
ラーメン何かも人気らしいがここは海鮮メインと言う事で、海鮮丼、貝の3種盛り(訪れた時は2種類しか無かったよう)飛騨牛握りをオーダー。
一押しはイカの姿造りだったが、隣のお客さんが注文したのを見て、食べきれるか心配だったので今回はスルーした。
お通しが出たので食べながら待っていたが、お客さんも多かったので、料理が出てくるまでに少し時間が掛かったが、料理はどれも美味しかった。
スタッフさんの接客も良かったので、近くにお越しの際には一度訪れて見ては?
67-909 Kotakari, Tsuruga, Fukui 914-0045, Japan•
3.6
(256)
3.5
(3)
Permanently Closed
affordable
Ramen restaurant
When visiting Hokuriku, many people are drawn to Hachiban Ramen - Matsushima, a popular restaurant known for its soulful ramen dishes. This eatery holds a special place in the hearts of locals as it offers a unique and evolutionary take on this beloved Japanese comfort food. Even those who cannot indulge in traditional ramen find solace in the innovative options available at Hachiban Ramen - Matsushima.
(Translated by Google) There used to be one in Ogaki City, too.
I ran out of it so I came to eat it!
Vegetable ramen all the way to Fukui Prefecture (lol)
8 Kamaboko will make you feel warm.
The noodles are nice, the shape of the noodles
The soup mixes well and is delicious! !
But it looks like this store is closing...
Next time I'll go to the main store.
(Original)
昔は大垣市にもあったけど
無くなったので食べに来ました！
野菜らーめん、福井県まで(笑)
８のかまぼこで、ほっこり
麺がいいよね、麺の形状
スープがよく絡んで旨い！！
でも、ここの店、閉店するみたい…です
次は本店まで行くよ。
磯野伽織 — Google review
(Translated by Google) I came here because it was recommended to me.
I had the rich and delicious ramen, which tasted similar to Sapporo's miso ramen.
The noodles were flat and thick, and the soup wasn't too strong, so it was delicious.
I felt uncomfortable when the waiter came and pressed me when I hadn't decided on the menu yet.
(Original)
勧められたので来店しました。
こく旨らーめんをいただきましたが、味が札幌の味噌ラーメンに似ていました。
麺は平太麺でスープも濃くなく美味しくいただきました。
まだメニューが決まっていまいのに店員さんが来られて催促されて嫌な感じがしました。
(Translated by Google) When I came to Hokuriku, I stopped by Hachiban.
It was very stable, but don't pick up the cones you dropped on the dirty floor and make soft drinks for your children, auntie. I'm sure he's trying to be nonchalant, but all the customers at the counter are watching.
(Original)
北陸に来たらハチバンだよなー、と立ち寄りました。
安定のうまさでしたが、汚い床に落としたコーンをそのまま拾ってソフト作って子供にもっていくのはやめなよおばちゃん。さりげなくやってるつもりだろうけど、カウンターの客みんな見てるんだぜ。
(Translated by Google) I went there this time because the No. 8 ramen I had last time in Toyama Prefecture was delicious. The taste was good, as you would expect from a chain restaurant, but I was disappointed that the staff was a little nervous, probably because they were busy. Since I was alone, there was an empty table seat, but I was forced to sit at the counter, but there was a partition to prevent the spread of the coronavirus, but at my seat I was only given a menu, chopsticks, and a set of seasonings. I didn't have any, and the staff didn't take it for me, so I ended up taking it from the seat next to me through the partition, and I thought about going home.
(Original)
前回、富山県で初めて食べた８番ラーメンが美味しかったので今回訪れましたが、味はチェーン店だけあって美味しいのですが、忙しかったのか店員さんが少しピリピリしてて残念でした。１人だったので、テーブル席は空いてましたが強制的にカウンター席へ案内されましたが、コロナ対策で仕切りがあったのですが、自分の席だけメニュー表も箸や調味料のセットも無く、店員さんも取ってくれる訳でもなく、仕切り越しに隣の席から取る事になり、帰ろうかと思いました
(Translated by Google) I ate No. 8 ramen for the first time in about 5 years, this time it was char siu noodles, and it was delicious, but it's more like a Hokuriku region flavor.
So if you are used to Kyoto's kotteri style, you may not be satisfied with it.
(Original)
約5年ぶりに8番ラーメンを食べました、今回はチャーシュー麺です、普通に美味しかったです、ただどちらかと言えば北陸地方の味ですね。
なので京都のコッテリ系に慣れていると物足りないかも知れません。
(Translated by Google) I heard it's a chain restaurant in Hokuriku, but if you think of it as Champon, it's quite satisfying. The fried rice was also delicious (^^)
Next time I want to eat Chinese noodles.
(Original)
北陸のチェーン店と聞いてましたが、ちゃんぽんと思えば十分満足の味です。チャーハンも美味しかった(^^)
次は中華そば食べたい。
(Translated by Google) I came here for the first time in about half a year. Reliably delicious, thick curly noodles are irresistible! I'll come again!
(Original)
約半年振りに来店しました。安心の美味しさ、太縮れ麺がたまらない！また来ますね！
(Translated by Google) Arrived at 12:00 on Sunday.
I went to the counter, but there was no space to put my bag.
Miso, salt, soy sauce, tonkotsu, butter? There is a taste of I didn't know what was on sale, so I chose miso.
I've been running out of vegetables lately, so I ordered more vegetables. I thought it would be Jiro type, but this is it? There aren't as many as I thought.
The taste of miso is salty but not rich, and there is no miso flavor at all. The noodles are flat and the portion is large.
There are a lot of customers, but I wonder why this place is so popular.
(Original)
日曜の12時に来店。
カウンターに通されたがカバンを置くスペースもない。
味噌、塩、醤油、とんこつ、バター？の味がある。何が売りかわからなかったので味噌をチョイス。
最近野菜不足なので野菜増しも注文。二郎系になるかと思ったらこれで？と思う位少ない。
味噌の味は塩辛いがコクはない、味噌の風味すらない。麺は平打ち麺で量は多い。
客は多いがなぜここがこんなに流行ってるんだろうと思う。
2 Chome-13-20 Kuretakecho, Tsuruga, Fukui 914-0802, Japan•
3.8
(100)
4.7
(3)
Sushi restaurant
If you find yourself in Tsuruga and craving some delightful sushi, Sushi Tatsu is a must-visit spot right across from the station. This charming restaurant offers an inviting atmosphere with friendly service from the chef and his wife. On a hot day, you'll appreciate their refreshing cold towels as you settle in for a meal.
Very patient and nice. Good place if you like Wasabi.
Ludvig J — Google review
(Translated by Google) The sashimi is quite thickly sliced. I like thick sashimi like this. If anything, the sashimi was not delicate and had a nice feel that showed the general's personality.
I ordered the ultimate sushi. Starting with the fluffy eel, I was very satisfied. And it was quite cheap.
I'll come back later.
(Original)
お刺身は結構厚切り。僕はこのぐらいの肉厚の刺身が好きです。どちらかと言えば繊細ではなく大将のご性格が出たいい感じのお造りでした。
シメのお寿司は極みを頼みました。ふわふわの鰻から始まり大満足。しかも結構安かった。
また来ます。
(Translated by Google) This sushi restaurant is about a five-minute walk from JR Tsuruga Station, and I visited on a weekday evening. The restaurant has 11 counter seats and four tatami tables. I arrived early, a little after 5pm, so I was the first one there.
The menu includes nigiri platters in regular, high, special, and extreme grades; sushi rolls such as tuna, fatty tuna, and three-nine rolls; rice bowls such as tuna bowls, salmon roe bowls, and seafood bowls; a la carte dishes such as sashimi, vinegared dishes, grilled dishes, and fried dishes; and affordable courses starting at 2,200 yen.
From the menu, I tried the vinegared dish and the special nigiri. First of all, I love vinegared dishes. I crave them, especially now that it's getting hot. I had crab and octopus, and they were not too strong, just the right amount, refreshing and delicious.
Next, I ordered the special nigiri platter. The regular nigiri platter is reasonably priced at 1,600 yen, but I decided to go for the 3,100 yen special nigiri, the second-highest platter. It consisted of nine pieces: abalone, fatty tuna, herring roe, tuna, amberjack, sweet shrimp, cockle, salmon roe, and sea urchin. The tuna pieces were huge and impressive, almost difficult to eat in one bite, which was a delight. The fatty tuna in particular was irresistible, melting in your mouth with every bite. Other dishes included the abalone, which had a rich sea flavor, the herring roe, which had a pleasant crunchy texture, and the sea urchin, which was even better than it looked. All were excellent, and the rice melted easily in my mouth and was delicious.
I rarely get to enjoy high-end sushi restaurants that cost tens of thousands of yen and are difficult to get reservations at, so I really appreciate these local sushi restaurants that I can go to on a regular basis. Thank you for the meal.
(Original)
JR敦賀駅から歩いて５分ほどの場所にあるお寿司屋さんです、平日の夜に利用してみました。店内はカウンター１１席とお座敷４卓の席数、１７時少し過ぎくらいと早めの時間に入ったので一番乗りでした。
メニューは並、上、特上、極みといったにぎり盛り合わせに鉄火やトロ鉄火、スリーナイン巻きなどの巻き寿司、鉄火丼やいくら丼、海鮮丼などの丼もの、それにお造りや酢の物、焼き物、揚げ物などの一品料理、それに２２００円からのお手軽なコースなんかもあります。
その中からいただいたのは酢の物と特上にぎり、まずは酢の物、大好きなんですよね、酢の物って。特に暑くなってきたこの時期には無性に食べたくなります。蟹とタコでしたが、キツすぎることもなくちょうど良い加減でさっぱりと美味しいです。
次に特上にぎり、にぎりの盛り合わせは並で１６００円とお手軽な価格帯、せっかくなので上から２番目の３１００円の特上にぎりを注文、ネタはアワビ、とろ、数の子、まぐろ、かんぱち、甘海老、とり貝、いくら、雲丹の９貫でまぐろ系のネタがかなりデカくて迫力ありますね、一口で食べるのが難しいくらいでうれしい限りです。特にとろは口いっぱいに頬張るととろけるように甘い脂が口の中に広がりたまりませんね。ほかにも磯の風味が存分に楽しめるアワビにぷちぷちの食感が心地よい数の子、見た目以上になかなかイケる雲丹とどれもイイですね、シャリも口の中で抵抗なくほどける感じで美味しくいただけました。
何万円もする高級な予約困難店はたまにしか利用できないので、普段使いできるこういう町のお寿司屋さんもホント好きなんですね、ごちそうさまでした。
(Translated by Google) I wanted to eat fish in Tsuruga, so I went to this restaurant, which I found to be reasonably priced and had good food during lunch on a hot day.
The chef and his wife were open.
The cold towel was a welcome relief, and I felt revived. I took a break with a beer.
I ordered the premium nigiri set.
The sashimi platter was served first. Tuna, sweet shrimp, squid, and white fish were delicious.
I ate the nigiri. The toppings were thick, and the rice was a little small. Delicious. It's been a while since I've had sea urchin!
I ordered some plum wine and asked the chef for his recommendation for an eel nigiri.
It seemed lightly seared, with a slightly crispy exterior and a juicy, savory flavor. Ah, happiness.
If 5,000 yen was enough for all this, I wouldn't complain. I'll go again.
By the way, payment is cash only; cards are not accepted.
(Original)
敦賀で魚を食べたいと思い、暑い日のランチ時にリーズナブルな値段と味わいのある店の入口していたこちらの店を利用しました。
大将と女将さんで営業してました。
おしぼりの冷たさがありがたい、生き返る。ビールでひと息。
上にぎりセットをオーダー。
先に刺盛りから提供。マグロ、甘エビ、イカと白身、旨い。
にぎりをいただく。ネタは厚め、シャリはやや小さめ。旨い。ウニは久しぶり！
梅酒を追加して、大将に握りのおすすめを伺いうなぎのにぎりをいただく。
軽く炙ったみたいで表面が少しカリッとしてジュワっと旨味が染み渡る。あゝ幸せ。
これで五千円で足りるなら、文句無いな。また行きます。
ちなみに会計は現金だけで、カードも使えませんのでご注意を。
(Translated by Google) The sushi toppings are thickly cut!
The chef and the landlady are kind and friendly and will talk to you!
They showed us the fish in the tank!
The eel was especially delicious!
I want to go again!
(Original)
ネタが厚切りのお寿司！
大将と女将さんは優しく気さくに話しかけてくれます！
生簀の魚を見せてくださりました！
特にうなぎが美味しかった！
また行きたいです！
(Translated by Google) This sushi restaurant is located at the end of the arcade from Tsuruga Station.
It opens at 11am, so is recommended if you want to eat Tsuruga sushi for lunch.
The sushi pieces are large and delicious, and the chef and proprietress are kind, making it a very pleasant restaurant.
(Original)
敦賀駅からアーケードを歩いた先にあるお寿司屋さんです。
お昼11時から開店されているので、お昼に敦賀のお寿司を食べたいならおすすめ。
お寿司のネタも大きく、そしておいしいですし大将や女将さんが優しく、非常に雰囲気の良いお店です。
(Translated by Google) The restaurant had the feel of an old-fashioned sushi restaurant.
It seemed to be run by an elderly couple.
The food was delicious!
(Original)
昔ながらの寿司屋って感じのお店でした。
老夫婦2人で切り盛りしてるみたいです。
料理はとても美味しかった！
(Translated by Google) I arrived right after opening, but preparation seemed delayed, so I waited about 30 minutes.
It was reasonably priced, but the wasabi was so strong that I couldn't really taste the sushi.
The person I went with also said the wasabi was too strong, so unless you normally eat a lot of it, I recommend skipping the wasabi (although I'm not sure if that's possible).
(Original)
開店直後に行ったが準備が遅れたようで 30分くらい待った
お手頃価格ではあるが わさびが効きすぎてお寿司の味はあまり分からなかった
一緒に行った人もわさびがキツかったと言っていたので 普段から大量に付けて食べる人以外はサビ抜きおすすめします(出来るかは知りません)
7-18 Shiroganecho, Tsuruga, Fukui 914-0054, Japan•
49Uosaki
4.3
(87)
4.0
(3)
Permanently Closed
affordable
Syokudo and Teishoku restaurant
During my recent travels, I had the pleasure of dining at Uosaki, a charming restaurant nestled next to my hotel. This delightful eatery specializes in set meals and seafood bowls crafted from local fish, showcasing the region's culinary treasures. I opted for their recommended seafood bowl, which was a feast for the senses—everything was fresh and flavorful, except for the tuna. The soup accompanying my meal was equally delicious.
There is no English menu, but food is good.
Boxiang F — Google review
Traditional Japanese boiled fish was tasty.
(Translated by Google) I visited this restaurant for lunch while touring. The portions are modest. If you want to eat a lot, choosing a large bowl may be the right answer.
The food was fresh and delicious, but considering the cost performance, I thought it was priced at a tourist area.
(I'm from Osaka, the food capital of Japan, so I have a hard time evaluating it.)
(Original)
ツーリングのランチのお店として訪問しました。量は控えめです。沢山食べたい人はどんぶりも大盛りの選択が正解かもしれません。
お味は新鮮で、さすがの美味しさでしたが、コスパを考えると観光地価格かなとも思いました。
(食の都大阪人ですから評価は辛くなります)
(Translated by Google) This restaurant mainly serves set meals, seafood bowls, and a la carte dishes using local fish. Although they do serve alcohol, it would be more appropriate to call it a diner than an izakaya. The sight of a cheerful elderly couple running the restaurant was both heartwarming and reliable, and the meal was delicious. I ordered a set meal of aradish and a sashimi platter, and both were very satisfying. Although the food was not spectacular, it was very delicious and I was able to enjoy the meal slowly. I have mixed feelings about this as I think it's a great experience, but I would like to come again.
(Original)
地の魚を使った定食、海鮮丼、一品料理を中心としたお店です。アルコールも提供していますが、居酒屋さんというより食堂という言葉がぴったりです。元気な老夫婦が切り盛りしている姿は微笑ましくも頼もしく、美味しく食事ができました。あら煮の定食とお刺身盛りを頼みましたが、どちらも大満足の味でした。決して見栄えのするお料理ではありませんが、とても美味しく、ゆっくりと食事を楽しめました。これも「絶メシ」かと思うと少し気分は複雑ですが、また来たいと思います。
(Translated by Google) A restaurant near Tsuruga Station that is popular for its seafood. In addition to rice bowls and set meals, there was also a wide variety of fish dishes. The rustic atmosphere of the owner couple is also wonderful.
(Original)
敦賀駅近くの海鮮が評判の店。丼ものや定食の他に魚の一品料理も豊富でした。店主のご夫婦の素朴な雰囲気も素敵です。
(Translated by Google) I used it when I stayed at the hotel next door. I didn't know what to order, so I ate the seafood bowl that was recommended.Everything except the tuna was made from local fish, so I knew it would be delicious...and the soup was also very delicious.
There was a huge selection of fish dishes. I said, ``There's so much on the menu, I'm spoiled for choice!'' and the lady said, ``There's not much on the menu at this time of year...''
As others have written, I think it would have been better if the rice had been vinegared.
(Original)
隣のホテルに宿泊した時に利用しました。何を注文すれば良いかわからなくなって、オススメと書いてあった海鮮丼を食べました、マグロ以外は全て地元の地魚だそうです、こんなん旨いに決まってますやん………、あら汁もとても美味しかったです。
魚料理が本当に豊富でした、自分「メニューが多くて目移りします！」と言うと、おばちゃん「この時期全然メニュー少ないです……」。
他の方も書いてあるけど、ご飯が酢飯だったらもっと良かったかなと。
(Translated by Google) If you look to your right from the shop, you will see the station. On the other hand, from the station, if you look to the right in front of the station, you will see the shop. No hesitation (lol)
It seemed like it was run by a couple. Although we are from other prefectures, we were welcomed very warmly.
The wife will carefully explain the recommended fish, including the season and production area.
Not only the thickly sliced, plump and crunchy sashimi, but also the fried udon and other noodles were delicious. Shochu in Kagoshima◎
If I'm ever in the area, I'll definitely come back again. I think this is a store where you can feel at ease even if it's your first time or if you're alone.
(Original)
お店から右手を眺めると、駅が見えます。逆に駅からですと、駅前で右を眺めるとお店が見えますね。迷いません(笑)
ご夫婦で営業されていらっしゃる様でした。私どもは他県民なのですが、とても暖か迎えて下さいました。
お魚のオススメを奥さまが旬や産地を含めて丁寧に説明して下さいます。
厚切りでプリプリ＆コリコリのお刺身は勿論の事、焼きうどん等の麺類迄美味しかったです。焼酎は鹿児島で◎
近くに行く事があれば、再訪する事間違いないですね。初めての方でも、お一人の方でも安心して入れるお店だと思います。
(Translated by Google) Visited alone on November 15th.
It was busy even though it was a Sunday night.
Anyway, they serve plenty of local rice and fish, and the fish is very delicious.
Both the owner and the landlady had a good personality, which made me feel warm.
Each dish was explained in detail, which made it even more delicious.
I would like to recommend it to travelers and individuals!
(Original)
11/15にひとりで訪問。
日曜日の夜なのに賑わっていました。
とにかく地元のお米や魚をふんだんに出されていて、魚がとても美味しい。
大将も女将さんもお人柄の良さが伝わり、ほっこりしました。
一品一品丁寧に説明していただき、より美味しくいただけました。
旅行者やお一人様にこそオススメしたいです！
50味世司
2.6
(85)
4.0
(3)
Seafood restaurant
At "味世司," seafood lovers will find a delightful array of dishes that truly celebrate the ocean's bounty. One standout is the seafood oyakodon, featuring lean yet flavorful salmon and delectable salmon roe that adds a burst of flavor to each bite. Guests are often surprised by the appearance of salmon flakes, which can be mistaken for tuna at first glance.
(Translated by Google) I had the seafood oyakodon.
The salmon looked lean, but it was really tasty, and the salmon roe was really good too. When I saw the picture I thought it was tuna, but it was actually salmon flakes.
I also had the Wakasa-yaki, and the squid, scallops, and shrimp were all really tasty.
(Original)
海鮮親子丼を食べました。
見た目サーモンは脂がのっていないように見えましたが、めっちゃ美味しくてイクラも本当に美味しかったです。写真を見たときにツナ？って思ったらサーモンフレークでした。
あと、若狭焼きを食べましたがイカもホタテもエビも本当に美味しかったです。
田辺英明 — Google review
Great tasting, fresh seafood. Check the opening hours. They maybe a little sporadic.
(Translated by Google) Freshness is good. Unlike about ten years ago, there weren't many people on Saturday, the first day of the Obon holiday, so we were able to sit comfortably and the food was served quickly. There were only two tuna fillets, which felt unsatisfying.
(Original)
鮮度は良い。十数年ほど前とはちがって、お盆休み初日の土曜日にしては、ひとが少なかったので、割りとゆったりと座れてスピード配膳👍マグロとネギトロとソースカツのセット丼も小盛りで、ソースカツが薄っぺらくて、マグロの切り身も2切れで、物足りなさ感あり。
(Translated by Google) I ordered a seafood bowl. (I forgot the menu name)
The seafood was very delicious, but I was disappointed because the rice tasted like it had been left warm for several hours after it was cooked. I added a lot of wasabi and soy sauce to disguise the bad taste of the rice.
The grilled crab miso shell that I ordered together had a good taste, but the plates and spoons were made of plastic and were meant for children, so I felt a bit bland.
(Original)
海鮮丼をオーダーしました。(メニュー名忘れました)
海鮮はとても美味しかったのですが、ご飯が炊き終わってから数時間保温のまま放置したような味で残念だった。わさび醤油を多めにかけて、ご飯の不味さを誤魔化しました。
一緒にオーダーしたカニ味噌の甲羅焼きも味は良かったが、お皿とスプーンがプラスチックのお子様用のものだったので、風情が無く微妙な気持ちになった。
(Translated by Google) I ate seafood bowl.
It was very fresh, so there was no fishy smell.
If it's a normal size, an adult man can eat it in one go. I think the selling point is the wide variety of seafood bowls. The store was small and the seats were crowded.
(Original)
海鮮丼食べました。
鮮度が良かったので、生臭さもありません。
並のサイズは大人の男の人ならペロッと食べられちゃいます。海鮮丼の種類が豊富なのが売りなんだと思います。 店は狭めで席もぎゅうぎゅうといった感じでした。
(Translated by Google) I ordered it at a fish market, expecting it to be fresh and at a better value than the price, but both were disappointing.
The seafood toppings were just sashimi that looked like unsold leftovers, and it felt like a quick job, and the taste and texture were naturally bad. It's not cheap at about 4000 yen for two people.
Perhaps it's because there are many rival stores within the facility, but their priority is profit, and they have no desire to please customers by offering delicious products.
I feel that the most important part of business is missing.
Customer service attitude is average.
(Original)
魚市場で新鮮＆値段以上のお得感を期待して注文しましたが両方とも期待外れで残念でした。
海鮮ネタは売れ残った余り物のような刺身を並べただけの、やっつけ仕事感満載で味も食感も当然悪い。２人で4000円ほどと安くない。
施設内のライバル店が多いからなのか利益優先で、お客に美味しい商品を提供して喜ばせてあげようという気持ちが一切無い。
商売で１番大事な部分が欠けていると感じます。
接客態度は普通くらいです。
(Translated by Google) The taste is not bad, but the size and volume of the toppings are completely different from the menu and interior images.
I ate a bowl of rice, but it was a huge disappointment.
It says that there will be only 10 servings, but considering the size and quality of the ingredients, there is no point in limiting it...there will probably be as many as you want.
The more expensive something you order, the more painful it will be, so I think something around 1000 yen would be a good idea.
You will be much more satisfied with the store-style shops in the city.
(Original)
味は悪くないですが、ネタの大きさ、ボリュームがメニューや店内画像と全く異なります。
がっつり丼を食べましたが、見事にガッカリ丼でした。
限定10食と書かれていますが、ネタの大きさ・質からして限定にする意味無し・・、多分いくらでも出てくることでしょう。
高いものをオーダーすればするほど切ない気持ちに包まれますので1000円程度のものがよろしいかと思います。
市内の店舗型のお店の方がずっと満足できます。
(Translated by Google) I ate Super Nattokudon at lunchtime, but the ingredients were not fresh, and I was completely disappointed in the taste and price (2,030 yen including tax). When I tried to pay by credit card, the male clerk who was dealing with me suddenly started doing other things. Another female clerk noticed this and took care of me, but she just handed me the credit card sales slip and didn't even say thank you. I've decided that this is a store I'll never go to again.
(Original)
昼時にスーパーなっとく丼を食べましたが、ネタが新鮮ではなく、全く納得できない味と価格(税込2,030円)。クレジットカードで支払おうとした時、対応してた男性店員がいきなり他の仕事をし始めた。それに気づいた他の女性店員が対応してくれたが、クレジットカード売上票を私に渡すだけで、ありがとうございました、の一言すらなかった。私の中ではもう二度と行かない店として認定しました。
Japan, 〒914-0125 Fukui, Tsuruga, Wakabacho, 1 Chome−1531•
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