Tsuwano-choBest restaurants
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Where to eat: the 32 best restaurants in Tsuwano-cho
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Wanderlog staff
Updated • updatedOct 8, 2025
Updated • updatedOct 8, 2025
Nestled in the picturesque mountains of Japan, Tsuwano-cho is a charming town that offers a delightful blend of history, culture, and mouthwatering cuisine. Known for its stunning landscapes and traditional architecture, this hidden gem is a haven for food lovers seeking authentic Japanese flavors. From cozy noodle shops to elegant sushi restaurants, Tsuwano-cho is brimming with culinary treasures that reflect the region's rich heritage and local ingredients.
As you wander through the quaint streets, you'll discover a variety of eateries that cater to every palate. Whether you're in the mood for a comforting bowl of udon at Mimatsu Shokudo or craving the exquisite flavors of unagi at Yuki, each dining experience promises to be memorable. The Wanderlog team is passionate about uncovering the best food spots, and Tsuwano-cho is no exception. So, grab your chopsticks and get ready to explore the diverse culinary landscape of this enchanting town!
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Other best of categories in Tsuwano-cho
Restaurants
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Japanese restaurants
Soba noodle shop
Chishanoki is a soba restaurant located near Tsuwano Station, offering delicious juwari soba noodles made solely from buckwheat. The menu features handmade dishes such as konyaku sashimi and a special vegan option. The owner grows chestnuts used in the dishes, providing a taste unique to Tsuwano. The seasonal menu is bilingual and provides excellent descriptions of the offerings.
A wonderful local treasure. Apparently in addition to being a Soba shop, this place doubles as a Chestnut Cafe. Lots of Vegetarian/Vegan options and Souvenirs and English descriptions of the available options. The owner sources all of his ingredients locally and even uses local sea salt and water in order to get extra nutrients into his dishes. I had the Chestnut icecream and his specially made Konyaku (apparently he uses a traditional method that gives it a special texture and prevents it from developing a smell). Highly recommend to any travelers who need a place to stop for a light meal, local delicacies, or afternoon stop.
Allison — Google review
Superb soba made with 100% natural ingredients. Definitely recommend.
(Translated by Google) There aren't many lunch options in downtown Tsuwano. Maybe there is no demand for it because you can do sightseeing in about half a day. I found this store under such circumstances. This is a shop that sells Juwari Soba and sweets made with chestnuts. Inside the store, various posters and explanations are pasted everywhere.
Since the chestnut rice was only available until November, I ordered a set of juwari zaru soba and fried rice balls. The tea is legume tea, which is often found in this region. The store is run by an old lady. A little while after I placed my order, I came back to check on it again, which was a courtesy.
Zaru soba comes with two pieces of sashimi konnyaku. This konnyaku also seems to be homemade, and unlike regular konnyaku, it contains air bubbles. It has no smell or harsh taste, and can be eaten as sashimi with ponzu sauce. Juwari soba has a slightly greenish color and tastes sweet even when eaten as is without dipping sauce. It's a pity that they don't do large servings. There are two grilled rice balls (I forgot to take a photo!) that are crispy grilled on one side. One was seasoned with sesame salt, and the other was miso, but I was surprised to find that it was wasabi miso. Come to think of it, wasabi is also a specialty.
I also bought a chestnut yokan as a souvenir. This yokan is made only with chestnuts, string kanten, and sugar, without using azuki beans. It's a bit pricey, but it looked interesting so I bought it. Other stores also sold items wrapped in bamboo skin, but I decided to use a simple paper box packaging.
I was supposed to be able to use a credit card, but the terminal was malfunctioning, so I paid in cash.
(Original)
津和野の街中は、あまりランチの選択肢がありません。もしかしたら、半日ぐらいで観光できるので、需要がないのかもしれませんが。そういう状況で見つけたのがこちらのお店。十割そばと、栗を使ったスイーツのお店です。店内には、いろいろなポスターや説明書きがところ狭しと貼られています。
栗ご飯が11月までということだったので、十割ざるそばと焼きおむすびのセットを注文しました。お茶は、この地域でよく出てくるまめ茶です。店内は、おばあさんが1人で仕切っています。注文してからしばらくたって、もう1度注文を確認しに来たのは、まあご愛嬌ということで。
ざるそばには、刺身こんにゃくが2切れついてきます。このこんにゃくも自家製のようで、普通のこんにゃくと異なり、気泡を含んでいます。臭みやエグみはなく、お刺身として、そのままポン酢をつけて、いただきます。十割そばは、やや緑がかった色味で、つゆをつけず、そのままで食べても甘みを感じます。大盛をやっていないのが残念。焼きおむすび（写真を撮り忘れた！）は、片面だけをカリッと焼いたものが2つ。1つはゴマ塩の味付け、もう1つは味噌かと思ったら、わさび味噌で、ツーンと不意打ちを食らいました。そういえば、わさびも名産ですね。
さらに、お土産として、栗羊羹を一つ購入。これは、小豆を使っていなくて、栗と糸かんてんと砂糖のみで作られた羊羹。ちょっといいお値段ですが、面白そうなので買ってみました。竹皮で包んだものは他のお店でも扱っていましたが、シンプルな紙箱包装のものにしました。
クレジットカードが使えるはずだったのですが、端末が不調ということで、現金で支払いました。
(Translated by Google) I was drawn to the restaurant by the sound of it being a farm restaurant.
I wasn't sure where to park so I parked in the coin parking lot in front of the station.
It was lunchtime when I visited so I thought it might be busy, but when I went through the noren curtain, there was no one there so I was able to sit down right away.
The waitress (an older woman) handed me the menu and gave me a detailed explanation of the dishes.
She recommended something called sprouted soba noodles, which you don't see very often at other restaurants, so I ordered that.
The bowl arrived a few minutes later, and when I tried it, it was filling and had a decent flavor.
Depending on the season, they sometimes serve chestnut rice, so I recommend checking with the restaurant before visiting.
(Original)
農家レストランという響きにつられ訪問。
駐車場はよくわからなかったので駅前のコインPに駐車していった。
訪問時ちょうどお昼時だったので、多いかなと暖簾をくぐると、誰もいなかったので直ぐに着席できた。
店員さん（おばちゃん）からメニュー表を渡され、メニューの丁寧な説明を受けた。
その中で、他の店ではあまり見ない発芽蕎麦なるものを勧められたので注文。
数分したら着丼したので、実食したところ食べ応えがあり、風味もそこそこありました。
時期によっては、栗ごはんとがも出てくる時もあるようなので、お店に確認してから訪問することを勧めます。
(Translated by Google) I went to Tsuwano on a business trip and stopped by for a late lunch. It was around 14:00 on a weekday, so I was able to eat without waiting. The 100% zaru soba had a strong aroma and a strong soba taste, and it was very delicious! Handmade konjac is also konnyaku! ? It tasted as good as I expected. The famous chestnut yokan also had a strong chestnut flavor and a natural sweetness. The host and his wife were very kind and hospitable. I would like to come with my family next time.
(Original)
出張で津和野に出かけ、遅いランチで立ち寄りました。平日の14:00ぐらいだったので待たずに食べれました。10割のざる蕎麦は香りが高く、しっかりと蕎麦の味がしてとても美味しかったです！手作りの蒟蒻も、これ蒟蒻！？と思うくらい上品なお味でした。名物の栗羊羹も栗の味が濃く、自然な甘さでした。ご主人も奥様もとても親切におもてなしくださいました。今度は家族で来てみたいです。
(Translated by Google) Last Sunday, I visited you on a solo train trip in autumn. I stopped by while taking advantage of the 50-minute transfer time from the SL Yamaguchi to the limited express Super Oki bound for Izumo City. Although the place was full, they asked for our orders in advance and accommodated us.
The 100% soba noodles had a simple taste that was easily absorbed into my stomach. The yokan I received after the meal was also delicious. His words telling me to be careful and not to miss the train was heartwarming. I found one store that I would like to visit again if I have the chance.
(Original)
先週の日曜日、秋の鉄道一人旅でお邪魔しました。SLやまぐち号から、出雲市へと向かう特急スーパーおきへの乗り換え時間の50分ほどを利用して、立ち寄りました。満席でしたが、あらかじめ注文を聞いてくれて、対応してくれました。
十割蕎麦は、素朴な味わいでするするっとお腹に吸い込まれて行きました。食後に頂いた羊羹も美味しかったです。気をつけて乗り遅れないようにとかけてくれた一言も暖かったです。機会があれば、また行きたい店をひとつ、見つけました。
(Translated by Google) On Monday the 19th, we went to Tsuwano for the first time. We entered the restaurant 30 minutes before opening time when we were approached. We left Osaka as a couple without breakfast. We had decided that we would eat soba here when we arrived in Tsuwano and then go around Tsuwano.
Thanks to the owner's kindness, we were able to eat 100% buckwheat soba. I was impressed by the texture and taste of the soba for the first time. My wife had it with salt and I had it with soba soup as the owner's advice. I wanted to eat 100% buckwheat soba with a strong soba aroma again, so I said "I'll come again tomorrow," but unfortunately it was closed on Tuesdays.
I've eaten soba here and there, but the soba at this "farm restaurant" was something else.
I just got back to Osaka.
I haven't organized my photos yet, so I'm just writing this, but I wanted to say thank you as soon as possible, so I'll just write it.
Thank you very much.
(Original)
19日の月曜日、初めての津和野旅行。開店前30分にも拘わらずお声がけをした所入店させていただきました。朝食をしないで大阪を夫婦で出発。津和野に着いたらここで蕎麦を食べてから津和野巡りをすると勝手に決めていました。
ご主人のご親切で十割蕎麦を頂くことができました。初めての食感と蕎麦の味に感激しました。家内はご主人のアドバイスで塩で私はそばつゆで頂きました。しっかり蕎麦の香りがする10割蕎麦をもう一回食べたくて、「明日も来ます」と希望しましたが火曜日は休みとのことで残念。
今まであちらこちらで蕎麦を食べましたがここ「農家レストラン」の蕎麦は別物でした。
先ほど大阪に帰ってきた所です。
まだ写真も整理していませんので文字だけですが、お礼を早く言いたかったので文字だけで失礼します。
有り難うございました。
(Translated by Google) It's true that Juwari Soba is delicious and it makes sense that it was aired on a TV program.
However, because I visited during lunch time and because the restaurant was small, there weren't many people who could enter, so it took about an hour to wait in line and finish eating. Apparently, the amount of soba noodles is small and they don't serve large portions. However, the staff at the store were very kind and pleasant. Maybe it would have been better to take a little longer.
(Original)
確かに十割蕎麦は美味しくてテレビ番組で放映されたのも納得。
ただ、訪れたのがお昼時間だったのと、店内が小さいせいなのか、入店出来る人数も少なくて順番待ちと食べ終わる迄で、小一時間かかりました。お蕎麦の量も少なくて大盛りはやっていないそうです。でも、お店の方の対応はとても親切で感じが良かったです。少し時間をづらして行けば良かったのかも知れませんね。
イ-140-1 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
2Yuki
affordable
Unagi restaurant
Japanese regional restaurant
Japanese restaurant
Yuki is a charming restaurant located across from the Tsuwano Japan Heritage Center. The old-fashioned atmosphere and local cuisine make it a must-visit spot. Specializing in grilled eel, the menu also features uzume-meshi, a local dish meaning 'something buried under rice.' The interior is adorned with koi fish swimming through a stream and traditional yari on the walls. Visitors praise the delicious food and quick service, with highlights including fluffy eel and flavorful uzume rice.
I went there for a lunch, searching for the local dish called uzume-meshi, which means "something buried under rice". It was a nice meal, and the interior of the restaurant is also interesting: koi fish swim under the glass floor, and there are yari (lances) on the walls.
The food was simple but really nice, with fast and good service.
Frenky P — Google review
The unagi set is really tasteful and there is a small water channel flowing in the restaurant, pretty unique!
(Translated by Google) Visited in December 2023.
The parking lot can park about 3 cars next to the store.
The inside of the restaurant has an old-fashioned atmosphere that looks like an eel restaurant.
I ordered Unajyu.
After waiting for a while, a heavy eel was carried.
It was fluffy and delicious.
Above all, the 2,000 yen range is cheap for eel rice.
The river flowing through the store was also innovative and nice.
Thank you for the meal.
(Original)
2023年12月に訪問。
駐車場は店の横に3台程度停めれます。
店内は昔ながらの雰囲気でうなぎ屋っぽくて良いです。
うな重を注文。
しばらく待つとうな重が運ばれてきました。
ほくほくで普通においしかったです。
何よりうな重としては2千円台は安いですね。
店内を流れる川も斬新でよかったです。
ご馳走様でした。
(Translated by Google) I ordered the Uzume set and the Fukigo rice set. The stews were also well seasoned and delicious. However, the local dish, Uzume, was a little strange. The taste of wasabi chazuke. It contained finely chopped kamaboko and tofu, but there were no herbs like seri or honeysuckle.
And the customer service is terrible. A chubby old man would only say, ``Please take an empty seat.'' It was empty, but since it was around 12:00, I asked if I could sit in the tatami room, but they only said, "Please take an available seat."
And when it was time to order, I was surprised to find myself casually placing my chopsticks and towels down and banging the tray on the table. Maybe he was sick or something else, but I thought he was a person who shouldn't be shown publicly when doing business with customers.
After that, a foreign tourist came and I was wondering what to do without being asked if he was welcome. It seemed like he didn't understand Japanese, so he held up his index finger and gestured that he was alone, but I was surprised when he repeated "Please take the available seat" about three times like a parrot.
There were several other restaurants where you could eat local cuisine.
I think it doesn't have to be here. I thought it was interesting that there was a river inside the store and it was used as a fish tank, but I didn't want to pay for very bad customer service.
(Original)
うずめセットと、ふきご飯のセットを注文しました。煮物もしっかり味が染みて美味しかったです。しかし郷土料理のうずめは微妙でした。ワサビ茶漬けの味。微塵切りのかまぼこや、豆腐などが入っていましたがセリやミツバみたいな香草は入ってなかったです。
そして接客が酷い。小太りのおじさんが「空いてる席どうぞ」しか言わないんです。ガラガラに空いていたのですが一応12時台なので、座敷でも良いですかと確認しても「空いてる席どうぞ」しか言わない。
そしてオーダーの時は箸とおしぼりをドンと無造作に置いて、お盆でテーブルをコンコン打ちながらでびっくりしました。もしかしたら病気等なにか事情があるのかも知れませんが客商売で表に出してはいけない人だと思いました。
その後、1人の外国人観光客がきて、いらっしゃいませも言われずどうしていいかオロオロしていました。日本語がわからないようで人差し指立てて1人です、とゼスチャーしてましたがまたオウムの様に「空いてる席どうぞ」と3回程繰り返していてびっくりしました。
他にも郷土料理が食べれるお店は何軒かあったので
ここじゃなくても良いと思います。店内に川があって生簀になってるのは面白いと思いましたが、かなり感じの悪い接客にお金は払いたくないですね。
(Translated by Google) Local cuisine restaurant. Rather than being hearty, the dish is simply seasoned with fish and vegetables. This is my first time eating river fish sashimi with vinegar. It had a lot of bones and was difficult to eat, but it was a valuable experience.
Even when it wasn't crowded, the store didn't seem to be running, and many groups of people waited at the entrance without being guided and then left.
The old-fashioned atmosphere was nice and emotional.
(Original)
郷土料理のお店。ガッツリではなく魚・野菜中心の素朴な味付け。川魚の刺身をお酢でいただくのは初めて。骨が多く食べにくかったですが、貴重な経験でした。
混んで無くてもお店が回っていなかった印象で、入り口で案内なく待ちぼうけの人が何組も帰ってしまっていました。
昔ながらの雰囲気は情緒があって良かったです。
(Translated by Google) I was told this by the person at the bicycle rental shop.
I tried the famous Uzume rice set meal.
I ate it for the first time, so I can't compare it to others, but it was healthy and delicious.
The atmosphere inside the store was nice, and there was a river that was cool, with yamame trout swimming around.
(Original)
貸自転車店の方に教えていただきました
名物のうずめ飯定食を食べてみました
初めて食べましたので、他との比較はできませんが、ヘルシーな内容で美味しくいただきました
店内の雰囲気は良くて、イケスになってる川がありヤマメが泳いでいました
(Translated by Google) I had the Uzume set meal.
It had a simple taste and was delicious.
The atmosphere inside the store is also nice.
(Original)
うずめ定食いただきました。
素朴なテイストで美味しかった。
店内の雰囲気もよきです。
(Translated by Google) I came here because it was an eel restaurant.
There were two choices for eel-related rice on the menu: eel set meal and eel ju, and there was no grade for each such as pine, chiku, and plum.
I asked for eel jus, but both the meat and skin of the eel were hard and it wasn't very tasty.
However, I couldn't find any indication of the country of origin on the menu.
Also, although the sauce is delicious, it's so thick that it collects in the corners of the box, so I think it's a little too much.
Unaju is an ungraded choice, but it's cheap at 2,250 yen, so I gave it this rating.
(Original)
鰻料理店ということで訪れました。
メニューに鰻関連のご飯ものは うなぎ定食とうな重の二択で、それぞれに 松竹梅というようなグレードはありませんでした。
うな重をお願いしましたが、鰻は身も皮も硬く、あまり美味しくありませんでした。
尚、メニューに産地の表示は見当たりませんでした。
また、タレは美味しいのですが、重箱の隅に溜まるほどかかっていて、これは ちょっとかけ過ぎかなと。
うな重は グレードなしの一択ですが、たしか2250円と値段は安いので、この評価としました。
ロ２７１−４ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
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affordable
Coffee shop
Soba noodle shop
Saranoki Shointei is a charming spot located in the old town of Tsuwano, offering a mix of traditional and Western experiences. Visitors can explore a souvenir shop and enjoy coffee in the Western-style cafe or opt for Japanese tea in the traditional space overlooking a beautiful garden. The menu features local cuisine like Uzumemeshi, and there's also an opportunity to savor matcha with delicious sweets made on-site.
Good 👍
Daiji K — Google review
A souvenir shop and restaurant, in the heart of the old town of Tsuwano. The building is itself more than 100 years old. They have a small cafe where the menu has a lot of pictures, and they also have a detailed ENGLISH explanation on the local cuisine Uzumemeshi. Both the cafe and the lunch is good, and one can eat or drink while looking out at the Registered Cultural Property Japanese Garden
Fun little souvenir shop. They have a really good dessert icecream shaved ice green tea
(Translated by Google) This cafe has a great atmosphere!
It was snack time, so I ordered coffee jelly. The coffee jelly was firm and had a strong coffee flavor, allowing me to enjoy both the bitter and sour notes. It went perfectly with the fresh cream and syrup! The syrup was in a separate container, so I was able to adjust the sweetness to my liking. Whether you have a sweet tooth or prefer it bitter, this cafe is delicious for both.
The staff were also very friendly and even asked me, "Where are you from?"
There are many tourist attractions nearby, and right in front of me was a church that's a popular tourist spot, as well as a canal filled with carp. Carp food is sold for 100 yen, so you can feed the carp in the canal right in front of you!
The cafe is also connected to a souvenir shop. I recommend stopping by for a break during your trip!
(Original)
とても雰囲気の良い喫茶店です！
おやつ時だったので、コーヒーゼリーを頼みました。コーヒーゼリーは固めでしっかりとコーヒーの味がし、苦味と酸味を楽しむことができます。生クリームやシロップとの相性が抜群でした！シロップは別の器に入っていたので、自分で甘さを調整することができるので、甘党の人、苦いまま楽しみたい人、どちらでもおいしくいただけると感じました。
お店の店員もとてもいい方で、「どこから来たの？」と話しかけてくださいました！
周囲にはたくさんの観光地もあり、すぐ目の前には観光スポットとなっている教会や、鯉の泳いでいる水路などがありました。鯉の餌も100円で売っていて、すぐ目の前にある水路の鯉に餌やりをすることができます！
また、この喫茶店はお土産屋さんとつながっています。旅の途中、休憩がてらに立ち寄るのがおすすめです！
(Translated by Google) I stopped by on a recommendation from an acquaintance, and they had a wide variety of lunch and cafe menu items, all of which looked delicious.
The interior of the store was stylish and there was a souvenir shop inside, so it was the perfect place to take a break.
Maybe it was because it was a weekday, but the store had a calm atmosphere and the staff were friendly and willing to talk to you, so I think it would be fun to stop by.
(Original)
知人からのオススメで寄らせていただいたのですが、ランチメニューや喫茶メニューなど種類が豊富で、どれも美味しそうでした。
店内の雰囲気もオシャレで中には土産屋もあるので一息つくのにピッタリだと思います。
平日だったのもあるかもしれませんが店内は落ち着いた雰囲気でスタッフの方が気軽に話しかけてくださるので立ち寄ってみると楽しいと思います。
(Translated by Google) I ordered a cake set (1,000 yen) (tea and chocolate zucotte). The tableware was gorgeous, the cake was delicious, and the atmosphere was great. The staff were especially friendly, and while I was there for a while, chatting with my friend, we were treated to a sample of freshly made genjimaki and some warm soy tea. I'd definitely like to visit again next time I'm in Tsuwano.
(Original)
ケーキセット 1000円(紅茶とショコラズコット)を注文しました。食器が豪華でケーキも美味しく雰囲気が良いお店でした。特に店員さんの接客が良く、友人と話しながら少し長居していたところ、出来たての源氏巻のご試食と温かい豆茶をいただきました。津和野に来た際にはもう一度訪れたいです。
(Translated by Google) I stopped in for a break, and the atmosphere inside the shop was calm and relaxing.
I ordered a cake set (iced coffee and cheesecake), and the coffee was delicious with a bitter yet rich flavor.
There's also a souvenir shop in the back, so it's perfect for tourists.
(Original)
休憩がてら寄らせていただいたのですが、店内の雰囲気は落ち着いておりゆったりした時間を過ごすことが出来ました。
ケーキセット(アイスコーヒーとチーズケーキ)を注文したのですが、コーヒーは苦味とコクがあり美味しかったです。
また、奥にはお土産屋もあるので観光される方にはピッタリだと思います。
(Translated by Google) I had the specialty Uzume rice and soba set. It was my first time trying it, but it was like a rice bowl with ingredients and a hint of wasabi, and both the rice and the soba were delicious. The shrimp tempura was freshly fried, which I was impressed with. It's a dish I want to try again when I visit Tsuwano.
(Original)
名物のうずめ飯とそばのセットを食べました。初めて食べる味でしたが、わさびが効いた具入りのお茶漬けのような感じで、そばと両方、美味しかったです。海老の天ぷらが揚げたてで、感動しました。また、津和野に行った際には、食べたい料理でした。
ロ-70 Ushiroda, 津和野町 Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
affordable
Italian restaurant
Artigiano is an Italian restaurant located in Tonomachi of Tsuwano, owned by a young couple with two kids. The restaurant offers gluten-free options and has gained popularity for its delicious Italian dishes. It was opened in 2010 and has become a new charm in the area. The cozy family-owned restaurant serves delectable pizzas and pasta, with generous portions that are sure to satisfy your cravings.
Easily one of the finest Italian dining experiences I have ever had in my entire life, and superior to every single restaurant I ate at in Rome last year.
Each dish was absolute perfection, a masterclass in proper Italian cuisine, while also adding Japanese flair to some dishes. The freshest ingredients, the finest presentations. They have an omakase course menu for dinners that would have a Michelin star if the lazy bums at Michelin ever managed to get out here.
It is worth traveling all the way to the Japanese hinterlands solely to eat here.
Roberto R — Google review
A family owned restaurant that has been renovated from nothing to a lovely little Italien restaurant. The owners (a young couple with two adorable kids) were lovely. I have tried some Italien attempts in Japan and they have been horrible experiences to put it mildly. Artigiano is none of that. The tagliatelle was perfectly alienate with a good amount of fresh vegetables that had been lightly boiled. Fantastic. The pizza had an amazing dough, succulent, rich and moist. No hard edges. Made in a wood fired Owen as I understood. The mozzarella was good and the tomato sauce was made from scratch and amazing. As a swede I'm used to too much salt, but I didn't mind here (not because it was salty, because it wasn't), because the taste was so good! It's worth talking the steam locomotive for two hours just to enjoy this beautiful and nice little restaurant in the middle of the mountains!
I had a lunch and a business dinner in this restaurant, and it was superb both times. The pasta was very good, but my favorite is the pizza they serve. The pizza here is not just delicious, but finally, a real size pizza (compared to the mini-pizza popular in Japan). According to my Italy-traveled friend, this place can be compared to restaurants in Italy, but I did appreciate the small Japanese infusion, like Shirasu on pasta. It compliments the Italian roots with a dash of Japaneseness.
Lucky to have a dinner in this Italian Restaurant. Usually there is a reservation if you want a course meal, but the A la carte menu is enough to satisfy your tastebuds and stomach.
They don't need this review but I am going to write it anyways. If you are in the small town of Tsuwano or on your way to Hagi you definitely need to stop here. We were lucky to grab a table for two and enjoy their lunch special of pasta or pizza. We originally planned to stop only for coffee, but were intrigued once we noticed a gluten free cake option. We got a gamberetti white pizza with an appetizer and a pink sauce prawn pasta (gluten free). Our server was kind enough to communicate that they could offer rice noodles in lieu of pasta. She went above and beyond to make sure all in our party felt safe to dine here. It appears they have a brick oven for the pizza. Their dough is soft, pillowy, but still offers a satisfying chew. Leoparding on the crust lent well to the rich mozzarella and refreshing taste of shrimp. Their pasta sauce was rich and unctuous without overpowering the sweetness of the prawns in the dish. We finished with cafe lattes and a gluten free chocolate cake. Both left a satisfying finish to the meal.
This is the second time we stopped at this restaurant while visiting Tsuwano and the second time they refused us service. “Reservation only” they told us. Even though the place was completely empty and off peak hours they still said no. I understand if they were full or it was a busy period. Be wary.
Some of the best pizza we had in Japan!
(Translated by Google) ★An exquisite trattoria nestled in an ancient mountain town★
This stylish restaurant offers delicious Italian food. The pizza dough and sauce were especially delicious. The dough was fluffy and chewy. One person could easily eat two.
I don't think there are many restaurants in Tokyo that can serve dough of this quality. The drinks also have a Tsuwano-inspired feel, with cocktails featuring the original Tsuwano recipe.
The interior is clean and comfortable.
I visited for dinner without making a reservation, but it seems reservations are usually required. I'm not sure about lunch, but if you're visiting for dinner, please be aware of this. (Even if you're able to get in, some items may be out of stock.)
(Original)
★山あいの古都に佇む絶品トラットリア★
お洒落な店内に美味しいイタリアンが楽しめるお店です。特にピザは生地、ソースも美味しかったです。生地はふっくらもちもち。1人でも2枚はいけちゃいます。
東京でもこのクォリティの生地を出せる店は多くないと思います。飲み物も初陣アレンジカクテルを置くなど津和野ご当地感も味わえます。
店内も綺麗で居心地良いです。
ディナーで予約せず利用したのですが、通常は予約制のようです。ランチは不明ですが、ディナー利用の方はその点お気をつけください。(入店できても欠品メニューもあるため。)
ロ194-3 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
Japanese confectionery shop
Kaiseido is a renowned shop offering a variety of traditional Japanese sweets, including Genjimaki, which comes in strained bean paste, crushed bean paste, and matcha bean paste flavors. The sweetness of the bean paste and dough may vary by shop but is generally gentle. The Genjimaki is recommended as a souvenir and can be cut into small pieces for easy consumption. Additionally, the shop offers chestnut buns with a moist skin and pleasant texture.
(Translated by Google) I fell in love with the beautiful cross-section of the chestnut bun. Of course the taste was also great.
The Genjimaki has a moist skin and a pleasant texture.Is this the grain bean paste? That's what I think. It's naturally sweet, but the flavor of the bean paste is certainly gentle.
It's great that you can easily try out several different types and make them the size you like. Next time I would like to try the Uiro from this restaurant.
By the afternoon, the matcha bean paste was sold out. Despite my busy schedule, I received a heartwarming exchange.
thank you.
(Original)
栗まんの断面がきれいで惚れ惚れしました。お味ももちろん最高でした。
源氏巻は皮もしっとりの口当たりよさで、これが粒あん？と思うくらい。当然甘いものですが、餡のお味がたしかに優しい。
気軽に何種か試すことができ、好きな大きさにしていただけるのがよいですね。次はこのお店の外郎がいただきたいです。
午後には抹茶餡は売り切れでした。お忙しい中にも心伝わるやりとりをいただきました。
ありがとうございます。
Waka O — Google review
(Translated by Google) Genjimaki had strained bean paste, crushed bean paste, and matcha bean paste.
Since these are simple sweets, the sweetness of the bean paste and dough may vary depending on the shop, but I like the gentle sweetness of this shop.
Genji Komaki is cut into small pieces and is also recommended as a souvenir.
It may be a bit unscrupulous, but I like to cut Genjimaki into bite-sized pieces, put them in a storage container, chill them in the refrigerator, and eat them with hot tea.
The Uiro I bought with it was also really delicious!
Made with bracken flour, Uiro is chewy and slippery, and has a refreshing sweet aftertaste.
They also sold sakuramochi (seasonal only?) and jyoyo manju.
It has become a store that I definitely want to visit again.
(Original)
源氏巻はこしあん・つぶあん・抹茶あんがありました。
シンプルなお菓子だけにお店によってあんや生地の甘さなど異なると思いますが、私はこちらのお店の優しい甘さが好きです。
小さく切ってある源氏小巻はばら撒きお土産用にもオススメです。
邪道かもしれませんが、源氏巻きを1口サイズに切り分けて保存容器に入れ冷蔵庫で冷やし、熱いお茶と一緒食べるのが私の好み。
一緒に購入した外郎もほんと美味しかった！
わらび粉を使用した外郎はもちもちつるんと喉越しもよく、後味スッキリな甘さ。
他にも桜餅(季節限定かな？)や上用饅頭等を販売されてました。
また必ず立ち寄りたいお店になりました。
(Translated by Google) The atmosphere was a bit difficult to enter, but the owner was kind and polite.
I received the seasonal chestnut kinton.
It was very delicious with a strong chestnut aroma and texture.
I regret that I should have bought more (lol)
(Original)
少し入りにくい雰囲気ですが、店主は親切で丁寧な方でした。
季節限定の栗きんとんをいただきました。
しっかりとした栗の香りと食感ですごく美味しかったです。
もっと買えばよかったと後悔してます（笑）
(Translated by Google) Both the genjimaki and the uiro were delicious.
What impressed me was how friendly and welcoming the staff was.
(Original)
源氏巻も外郎もどちらも美味しかったです。
お店の方がほのぼのとされていたのが印象的でした。
(Translated by Google) We sell Genjimaki in single and rose versions. Since it was my first time, I sat outside on a chair and sampled the food, then bought a lot as souvenirs.
(Original)
一本のとバラの源氏巻を売っています。初めてだったので、外のイスに座って試食してから、お土産に沢山購入しました。
(Translated by Google) With Tsuwano
Speaking of which
The souvenir
Genji volume
I ate it for lunch
Tsuruya's wife's
By introduction
Choose a store
Koshian, green tea, ground red bean paste
3 tsuri
I bought it
I can't, but there's no parking lot.
Park for a short time in front of the store
Sorry
(Original)
津和野と
いえば
お土産は
源氏巻
お昼に食べた
つるやのおかみさんの
紹介で
お店をチョイス
こしあん 緑茶いり つぶあん
3ついり
買いました
いけないけど 駐車場ないから
店の前に 短時間 駐車
ゴメン
(Translated by Google) I bought Genji rolls at about 6 different stores, but this one might be the best. The thin skin and the red bean paste are very delicious.
(Original)
６軒ほどいろいろな店で源氏巻き買いましたがここが一番美味しいかも。薄目の皮にアンコがすごい美味しいです。
(Translated by Google) Tsuwano is a tourist destination famous for its quaint townscape, with small ponds full of carp swimming along the streets, and as you walk through them, you'll find yourself in a townscape with a somewhat nostalgic atmosphere.
It's a town where you can be immersed in emotion as you stroll through the streets, where there are sake breweries and old-fashioned houses, and this shop is located on one such street.
The exterior literally looks like a Japanese sweets shop from the Showa era.
There seems to be a demand for nostalgic items.
I bought the warabi mochi that was also posted at the store.
What's more, it's small in size, so even one person can eat it all in one sitting.
I ate it cold and it was delicious with a nostalgic taste.
They also have a variety of Japanese sweets that make great souvenirs.
(Original)
津和野は風情ある街並みが有名な観光地で、通りには鯉が泳ぐ小池が見られ、そこを進むとどことなく懐かしい雰囲気の街並みが現れる。
造り酒屋があったりなんとなく昔風の家屋があったり散歩すると感慨に浸れる街であるが、そんな通りの一角にこの店がある。
外観は文字通り昭和の和菓子屋。
懐かしい品が求められそうだ。
店頭にも貼ってあったわらび餅を購入。
しかも小ぶりなサイズなので一人でも１回で食べきれるところが嬉しい。
冷やして食べたが懐かしい味で美味しい。
他にも色々な和菓子があってお土産に良い。
ロ210 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
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Japanese confectionery shop
Sanshodo Kashin'an is a charming little store located on Tonomachi Street in Tsuwano, known for its wide variety of delectable sweets. Visitors can find an assortment of treats such as the famous Genji roll, Koinosato, Mushidora, and Mont Blanc. The store also offers unique flavors like matcha and strawberry daifuku. Customers rave about the deliciousness of their purchases, making it a must-visit destination for those with a sweet tooth.
(Translated by Google) Tsuwano specialty Genji roll called Shokomaki
Made into bite size
There were some cute Japanese sweets.
It's just a little playful
I can't help but feel nervous
Wouldn't it be a great gift for women and children?
I bought it as a set with a unique dorayaki called Mushidora.
The taste was also good and delicious.
Mont Blanc looked delicious too.
(Original)
笑小巻という津和野名物源氏巻きを
一口サイズにした
可愛らしい和菓子がありました
ちょっとした遊び心ですが
思わずにこっとしてしまいます
女性やお子様へのプレゼントで喜ばれるのではないでしょうか
むしどらという一風変わったどらやきとセットで購入しました
味も上品で美味しかったです
モンブランも美味しそうやったなぁ
Y O — Google review
(Translated by Google) 2023.11.3 Located on Tonomachi Street. I came here to buy it because I like Koinosato.
Although the store is small, there was a wide variety of sweets.
I bought my favorite Koinosato and Genjimaki, each individually wrapped. The Genji scroll has a cute face written on it.
I bought roasted chestnuts because they were selling them outside the store. It was a big chestnut, hot and delicious.
(Original)
2023.11.3 殿町通りにあります。こいの里が好きで買いに来ました。
店内はこじんまりとしていますが、お菓子の種類は豊富でした。
大好きなこいの里と一つづつ個別包装してある源氏巻を購入。源氏巻には顔が書いてありかわいい。
お店の外で焼き栗を売っていたので購入。大きい栗で熱々ほくほくで美味しかったです。
(Translated by Google) This is "Sanshodo Branch Kashinan" located on Tonomachi Street.
The Genjimaki here is not too sweet, but has a natural sweetness that makes you feel nostalgic.
The dough is thicker than other stores' Genji rolls.
``Don't you think that Genjimaki is the same no matter where you buy it?'' was written at a long-established store somewhere, but it is true that the dough and red bean paste are each store's secret recipe and ingredients, so it is difficult to compare the ``sweetness'' and ``crunchiness'' of individual items, but this is my personal opinion after purchasing several types of Genjimaki from other stores and comparing them.
Other stores also have Genjimaki with very sweet red bean paste, so it's fun to try and compare different Genjimaki.
I'd love to!
(Original)
殿町通りにあります「三松堂 支店 菓心庵」さんです。
ここの源氏巻は甘過ぎない「こしあん」ですね～どこか懐かしい自然な甘さです。
生地は他店の源氏巻きより厚く作ってありますね~
『源氏巻はどこで買っても同じと思っていませんか?』と、どこかの老舗店に書いてありましたけど、たしかに生地もあんこも各店舗秘伝の配合や材料ですので、こればっかりは、単品ではなかなか「甘い」とか「歯応え」の比較が難しいのですが、今回は他店の源氏巻も複数種ほど購入して食べ比べてみまして感じた個人的な意見でございます。
他店には、あんこがとても甘い源氏巻もありますので、色々な源氏巻の食べ比べも楽しいですよ。
是非！
(Translated by Google) If you come to Tsuwano, Shimane Prefecture, you must try Genjimaki!
During the Genroku period of the Edo period, Takiri Masayuki, a chief retainer of the Tsuwano school,
Apparently, the anecdote is that the sweets that were promoted to Yoshio Kira and became pregnant were the sweets that led to her birth.
The carefully flavored strained bean paste has a chewy texture that is delicious! !
The lol small roll was 530 yen for 3 pieces.
I didn't know about it until I came to Tsuwano, but it's so cute and delicious that I definitely want to buy it when I come back.
There seem to be several stores, but it's located on Tonomachi Street, where the old townscape of Tsuwano still remains, and the storefront was nice!
It looked like we could eat inside.
(Original)
島根県津和野に来たら必ず食べたい、源氏巻！
江戸時代元禄期に、津和野流の家老・多切真際が
吉良義央に進上し機娠を取ったお菓子が誕生の逸話らしい。
丁寧なお味のこし餡に、もちっとした生地感が美味しい！！
笑小巻は3個入りで530円でした。
津和野にくるまで知らなかったけど、可愛いし美味しいのでまたきたら必ずしも買いにきたい。
何店舗かあるようですが、津和野の古い街並みが残る殿町通りにあり、お店構えも素敵でした！
中で食べることもできそうでした。
(Translated by Google) I visited Komaki because it seemed to bring good luck✨The store staff were kind and polite and explained the wonderful fresh flowers, Japanese sweets, and buildings that are perfect for welcoming the New Year.Not only did I enjoy my shopping, but I was able to soothe the hectic feelings of December. I was healed. It seems that the craftsmen had a hard time making the kiwi daifuku at first, but the result is a perfect balance of sourness and sweetness while retaining its freshness ✨ The result is worthy of the hard work of the craftsmen and staff (*´ω`*) 💕
(Original)
笑小巻が縁起が良さそうなので伺わせて頂きました✨新春を迎えるに相応しい素敵な生花や和菓子や建物など店員さんが親切丁寧に説明、対応されて買物は勿論、師走の慌ただしい気持ちも癒やされました。キウイの大福の苦労話は職人さん初め大変だったようですが、みずみずしさをたもちながら酸味と甘さの加減が絶妙です✨職人さんスタッフの苦労に相応しい出来ですよ〜(*´ω`*)💕
(Translated by Google) I went to Kashin'an, a branch of Sanmatsudo 🥰
I bought some strawberry daifuku because it looked delicious 🥰
It was very delicious ❕ The whole family was saying "This strawberry daifuku is delicious 😋" while eating it.
Strawberry daifuku 1 pack 520 yen
I'll come again when I go to Tsuwano 🥰
(Original)
三松堂 支店 菓心庵 行ってきました🥰
いちご大福が美味しそうだったので買ってみました🥰
とても美味しかったです❕家族全員「この いちご大福美 美味しい😋」と言いながら食べてました。
いちご大福 1パック 520円
また津和野に行く時は伺います🥰
(Translated by Google) The seasonal tangerine daifuku is a Japanese sweet of the month, and the matcha mousse is only available on weekends, but it is said that it will not be sold during the holidays, but the products may change in May... Yomochi was also a seasonal item.
Thank you for your response.
(Original)
季節限定でみかん大福は今月の和菓子、抹茶ムースは週末限定ですが連休中は販売しないとのことですが5月になったら商品が変わるかもと…蓬餅も季節限定でした。
対応していただいた方に感謝します。
(Translated by Google) The "Shokomaki" (5 pieces for 650 yen), which are cut-up Genjimaki, apparently have different branding stamps for each season, and are very cute! Right now they're offering the rainy season version.
The shop assistants have lovely smiles, making shopping a very pleasant experience!!
There are also many other appealing sweets, such as "Mushidora Matcha," which has a fluffy outer matcha crust, and "Fukushiro," which uses white beans for the bean paste inside.
Highly recommended...
(Original)
源氏巻をカットした、「笑小巻」(5個入り650円)焼印が季節ごとに異なるそうで、とても可愛い！今は、梅雨バージョンだそうです。
店員のお姉さんも笑顔が素敵で、とても気持ち良いお買い物が出来ますよ！！
他にも、外の抹茶生地がふっくら仕上がった「むしどら抹茶」や、中の餡に白豆を使った「ふくしろ」など、魅力あるお菓子が沢山。
おススメです。。。
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, 本町197•
Japanese restaurant
Kosuke is a cozy and clean Japanese restaurant that offers a variety of Japanese favorites at reasonable prices. The owner takes great care in preparing dishes such as yakisoba, fried chicken, tonkatsu, and curry with rice. The chef's attention to detail is evident as he meticulously slices ingredients to create delicious meals. Customers have enjoyed the seasonal eggplants and yakitori bowl, particularly praising the eggplant dish with minced radish.
Real, cozy, yet clean restaurant. The chef was slicing the entire time I was there. Incredible attention to the finished/served product.
I had the seasonal eggplants and a yakitory bowl. Both excellent. The eggplant (with minced radish) was the superior dish.
Cold sake served in a shot glass intentionally overflowing into a square, wooden box .
Great atmosphere.
I paid ¥1.990 for the three items. Around ¥6-700 per item.
Recommended!!
Jeffrey S — Google review
Happy we had lunch here! After a long train ride we were quite hungry. We had the chicken katsu and the fried prawn curry. Staff is very friendly. Warmly recommended when visiting Tsuwano.
We loved this place!
Ate here tonight and everything was perfect, a quintessential Japanese experience of a small one man restaurant that seats 16 people, the food was delicious and perfectly paired with ice cold beer. We recommend the fried noodles / skewers / fried chicken 👌
The chef spoke some English and was very friendly & patient with us as he helped us understand the Japanese menu.
Wonderful service, hard working chef and it shows in the meals. Fried chicken was my favorite and their plum wine was delicious
(Translated by Google) I wanted to eat a set meal for lunch, so I searched for it on Google Maps and came here.
I ordered the chicken nanban set meal for 900 yen.
Of course the main dish is chicken,
In addition to the salad, it's a separate serving of potato salad, and it's very filling!
There was a heaping amount of rice and I was full 🤣
The taste was also very delicious with careful work, and when I paid, I said, ``Thank you for the meal, it was very delicious.''
When I called out to him, the owner, who had been quiet until then, had a wonderful smile😆
(Original)
お昼に定食が食べたくてグーグルマップで検索して訪問。
チキン南蛮定食900円を注文。
メインのチキンはもちろん、
サラダに加え別盛りでポテサラ、奴もついてとってもボリューミー！
ご飯も山盛りで腹パンになりました🤣
味の方も丁寧なお仕事でとっても美味しく、お会計の際に、ごちそうさま、とっても美味しかったですよ。
と声掛けすると、それまで寡黙だった店主の笑顔が素敵でした😆
(Translated by Google) It was a fantastic restaurant!
I visited for lunch.
As soon as I entered, there was so little sign of anyone that I thought, "Huh? Is there no one here?" (We were the first three people to enter at around 11:40.)
I peered into the counter and saw a man (the chef) there.
Our eyes met, but he said nothing...
He sat down at an empty seat, decided on a menu, and called out, "Excuse me!", but there was no response.
"Can I order?" again?
..."I'll be right there" (whispered).
After ordering, I checked the reviews.
I see.
This is the kind of restaurant it is! I realized.
I wasn't there to chat with the chef, and I was just here for lunch, so it didn't really matter.
The food was delicious, just as I'd expected, as the reviews said. The portions were generous and I was very satisfied!
He prepared three sets of set meals all by himself, and although it may have been a coincidence, I'm grateful that he brought the food for the person seated with the higher rank first.
Do reviews reflect the chef's way of life? His life? There were some critical comments, but... there are all kinds of people. And all kinds of restaurants. I thought that's fine.
This isn't a restaurant for people who want to be worshipped as customers, but I would recommend it to people who just want to eat delicious food!
If I have another chance to go to Tsuwano, this is a restaurant I'd like to visit again!
(Original)
最高のお店でした！
ランチにお邪魔しました。
入店してすぐ「あれ？誰もいないのかな？」と思うくらい人の気配なし。(11:40くらいに3人で1番目の入店でした)
カウンターを覗き込むと男性(大将)が1人。
目が合うが何も言われず…
勝手に空いてる席に座り、メニューを決めて「すみません！」呼ぶが反応なし。
再度「注文いいですか？」
…………「今行きます」(ボソッ)
注文後クチコミを見る。
なるほど。
こういう店なんだ！と納得。
別に大将とおしゃべりしに来た目的ではないし、昼ごはんを食べに来ただけだから別にいいんだ。
クチコミにある期待通りの美味しい料理でした。ボリューム満点だし満足です！
ワンオペで3人分の定食を作って頂き、偶然かもだけど上座の人の料理を先に持って来て頂いた事にも感謝です。
クチコミに大将の生き方？人生？を批判するようなコメントもあったけど…いろんな人がいる。いろんなお店がある。でいいんじゃないかと思った。
お客様お客様と崇められたい方には向かないお店ですが、美味しい料理を食べる目的の方にはおすすめします！
また津和野に行く機会があれば行きたいお店です！
(Translated by Google) Nagomi no Sato and Ganjoji Onsen don't serve food and drinks in the evening, so it's a good time to go. The owner of the restaurant runs it all by himself, so I wouldn't recommend going there during the day. The owner is unfriendly, but the food is delicious and filling.
(Original)
なごみの里や願成寺温泉が夕方の飲食をやってないので、この時に行くといいです。お店の大将がワンオペでやってるので、昼間はお勧め出来ません。
大将は無愛想だが料理は美味く、ボリュームがあり。
(Translated by Google) It was a beautiful restaurant.
The food was delicious and filling. I was happy to have a salad full of chopped cabbage.
They do their work carefully, so I guess it's inevitable that it takes a little while.
The service was also polite, but something just didn't quite feel right... Especially since the food was good :-(
(Original)
きれいな店でした。
美味しくて、ボリュームもありました。せんぎりキャベツいっぱいのサラダは嬉しいです。
丁寧な仕事をされてるので、多少時間が掛かるのは仕方ないかな。
接客も丁寧でした が、何かシックリこないのは… 。料理は良かっただけに :-(
ロ-201 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
Japanese confectionery shop
Nestled along a charming traditional preservation street, Yamada Chikufuken Shinten is a delightful stop for anyone with a sweet tooth. Known for its delectable Genjimaki, this cozy shop offers an inviting atmosphere complete with a serene pond and benches to relax on. Visitors rave about the unique Genjimaki ice cream, which boasts a rich red bean paste flavor and maintains its delightful texture even when frozen.
(Translated by Google) Whenever I'm in the Tsuwano area, I always buy Genjimaki here. I haven't bought it at any other store since I first bought it. Also, I'm happy with the bonus.
(Original)
津和野周辺に寄ったときは、いつもこちらで源氏巻買っています。最初に買ってから他のお店で買ったことがありません。あと、オマケが嬉しいです。
たろもも — Google review
(Translated by Google) I walked along the traditional preservation street and stopped by before going to the accommodation.
I heard that this restaurant, like Sanshodo, is delicious, so I stopped by and bought some dessert.
I was going to buy the Creamicado if it was cut into small pieces, but since it was a whole container, I thought there was too much, so I hesitated and ended up buying a slightly smaller size. When I bought it, I actually liked the large chunks, so I brought it home and ate it deliciously. I really recommend it.
It seemed like other people here were eating Genji Ice, but I thought it was a good idea to buy Creamica as well.
They gave me a large piece to taste and said it was delicious, so they gave me a whole Genji Maki as a gift and I ate it very much.
I often received service in Japan, but this was my first time receiving such extensive service, so I was very happy.
Creamicado was generously filled with soft red beans and whole chestnuts, and it was a sweet dessert that went well with black coffee.
This was also a store I would 100% revisit.
(Original)
전통 보전거리를 걷고 숙소에 가기전에 들렸습니다.
산쇼도도 그렇고 이 집도 맛있는 집이라고 해서 일부러 들려서 디저트를 구매했습니다.
크리미카도가 잘게 잘려 있으면 구매하려고 했는데 통이라서 너무 많은데 하고 망설이다가 상품 중에 조금 더 작은 싸이즈로 구매했습니다. 사고나니 오히려 큰 덩어리인게 좋았고, 집에 잘 가져와서 맛있게 먹었습니다. 진짜 추천합니다.
여기서 다른 분들은 겐지 아이스를 먹는 것 같았는데 저는 크리미카도 구매하길 잘 한 것 같다고 생각했습니다.
맛보기도 큼직하게 주고 맛있다고 하니 겐지마키 하나를 통채로 선물이라고 줘서 다니면서 엄청 잘 먹었네요.
일본에서 종종 서비스를 받긴 했는데 이렇게 통 큰 서비스는 처음이라 엄청 기분이 좋았습니다.
크리미카도는 부드러운 팥과 통밤이 아낌없이 들어갔는데, 달달하니 블랙커피랑 마시면 궁합이 너무 좋은 디저트였습니다.
여기도 재방문의사 100% 가게 였습니다.
(Translated by Google) 2023.11.3 Speaking of Genjimaki, it is Chikufuken. This is the most delicious Genjimaki for me.
The inside of the store is small. There is a pond next to the shop and a bench next to it.
It was hot so I bought Genjimaki ice cream for the first time. It's like an azuki bar, but it's more like ice cream with strained bean paste. . . The ice cream has a strong red bean paste flavor and is quite hard. The surrounding castella dough? It was still moist even when frozen.
When I bought Genjimaki, I received a piece of it. thank you very much.
(Original)
2023.11.3 源氏巻と言ったら竹風軒。私の中で1番美味しい源氏巻です。
店内は小さいです。お店の横には池があり、横にはベンチがあります。
暑かったので源氏巻アイスを初購入。あずきバーみたいな感じですが、もっとこし餡をアイスにした感じ。。。あんこ感が強いのとかなり硬いアイスです。周りのカステラ生地？は冷凍でもしっとりしていました。
源氏巻を購入したら切れ端をいただきました。ありがとうございました。
(Translated by Google) An ancestor nearby? I was having a hard time deciding between the Genjimaki store and decided on Yamada Chikufuken.
You can taste Genjimaki and other sweets that interest you...You can check the taste before purchasing, so you can't make a mistake.
And it's delicious, so I end up buying other sweets besides Genjimaki (lol)
Kurigomon is full of chestnuts and red beans, and has an elegant taste that is not too sweet.
Genjimaki is made with strained bean paste and has a nostalgic taste.
They also included a paper bag for one bottle as a souvenir, and I was also given some scraps, which was a nice touch ♡
If I go to Tsuwano again, I will definitely go there❢
This is a recommended shop❢
(Original)
近くにある元祖？源氏巻のお店とどちらにしようか悩みましたが、山田竹風軒さんへ。
源氏巻や他の気になるお菓子を味見させて頂けて…味を確認して購入出来るので間違いがありません。
そして美味しいから源氏巻以外のお菓子も購入してしまいます(笑)
栗御門は栗と小豆がゴロゴロ入っていて、甘すぎない上品なお味。
源氏巻はこし餡で懐かしい昔からのお味。
お土産用に1本用の紙袋も付けて頂けて、更に切れ端も頂けて嬉しい心遣い♡
また津和野に行ったら必ず行きます❢
お勧めのお店です❢
(Translated by Google) I got to try the Genji rolls.
It was sweet and the dough was chewy and delicious.
It was a great relief to be able to stay open on September 13, 2023 (Wednesday), even though many shops were closed.
(Original)
源氏巻きを試食させてもらいました
甘くて生地がモチッとしていて美味しかったです
2023/9/13(水)で、閉まっているお店も多い中で元気に営業してくださっており助かりました
(Translated by Google) 2025.1.1
It was my first time using it.
I bought four Genjimaki books as souvenirs.
Then, they provided me with a bag filled with scraps of Genjimaki.
I was very happy.
thank you very much.
(Original)
2025.1.1
初めて利用させてもらいました。
お土産の為に、源氏巻を4本購入しました。
すると、源氏巻の切れ端を詰めた袋をサービスでつけてくださいました。
とても嬉しかったです。
ありがとうございました。
(Translated by Google) I bought some Genjimaki at the nearby Soke, but I also bought some here.
Soke's was delicious, but I thought this one was better.
Also, with my purchase, they gave me some off-cuts for free.
When I looked at the packaging for the Genjimaki, I saw that there was an anecdote about it being connected to Kira Kozukenosuke from Chushingura.
Well, it's no wonder Kira Kozukenosuke incurred his wrath (lol).
(Original)
近くの宗家さんでも源氏巻を購入しましたが、此方でも購入
宗家も美味しかったですが、私は此方の方が美味しかったです。
後、購入したら切り落としをサービスで頂けました。
源氏巻のパッケージ見たら忠臣蔵の吉良上野介と絡みが有った逸話が有ったんですね。
つか、吉良上野介は怨み買ったのは当然な所業ですな（笑）
(Translated by Google) I wanted to eat Genjimaki, so I stopped by this restaurant while driving from Yamaguchi Prefecture. The staff recommended me to try Genjimaki and Kurimikado, and both were very delicious, so I bought one Genjimaki and half Kurimikado, and received an extra piece. thank you very much.
(Original)
源氏巻が食べたくなって、山口県よりドライブも兼ねて、こちらのお店に立ち寄りました。お店の方から源氏巻と栗御門の試食を勧めて頂いて両方ともとても美味しかったので、源氏巻1本と栗御門ハーフを購入したら、おまけの切れ端を頂きました。どうもありがとうございました。
６０-38 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
Coffee shop
Hostel
Cafe & Hostel TMC is a charming spot located in front of Yasaka Shrine, offering a variety of simple meals, delectable sweets like pound cake, and an assortment of beverages including coffee, tea, smoothies, and craft ginger ale. The cozy atmosphere provides Wi-Fi and power supply for those looking to work or relax. Visitors can also enjoy the company of dogs while being surrounded by a tranquil ambiance.
Stylish café and restaurant, with a rustic facade and modern inside. Simple but delicious food with local ingredients.
(Check out the "ベスト電器" sign, showing the history of the place)
Frenky P — Google review
We stumbled upon this lovely café located on the way from the shrine to the main stopping street, making it a great place to take a break while exploring the area. The atmosphere was relaxed and welcoming, and what really stood out was the thoughtful service. We had our dog with us and they invited us to sit inside and without even asking, the staff brought out a bowl of water for her. It was such a kind gesture and really made us feel at home. The drinks were good too—definitely a place we’d return to!
Beautiful hostel and cafe, definitely my favourite place that I’ve stayed at in Japan! Staff also couldn’t have been more kind and welcoming. I look forward to returning some day.
Would highly recommend this hostel and cafe for both a place to stay and a lovely lunch by the river. We booked to stay here for one night on our road trip around Japan. This was by far the best accommodation of the entire trip. It’s more like a luxury apartment than a hostel. The owners were amazing, so welcoming and accommodating and couldn’t do enough for you. We had lunch here as well which was delicious and very reasonably priced. If you are looking for a lovely place to stay in a traditional Japanese village I would highly recommend a visit. We would definitely return in the future.
Lovely place with the best cappuccino we had in Japan. Go there! Lovely young people.
(Translated by Google) This time I went to the cafe.
Because of Tsuwano and the tourist area, I didn't have high expectations, but
I was pleasantly surprised by the Lu Rou Fan (braised pork rice) set!
The spices were exquisitely used, the food was truly authentic, and the flavor rivaled anything you'd find at a Taiwanese restaurant.
It was delicious!
When I ordered milk with my coffee, they brought me warm milk instead of a portioned portion!
I was touched by their thoughtfulness.
With such skillful use of spices, I'll definitely try the keema curry next time.
(Original)
今回はカフェを利用しました
津和野という土地柄と
観光地だからとそんなに
期待はしてませんでしたが
魯肉飯(ルーローハン)セットに
驚きました！
香辛料の使い方が絶妙で
思いっ切り本格的で
お味も台湾料理専門店に
全く引けを取らない♪
美味しかった!
セットのコーヒーに
ミルクを頼んだところ
ポーションではなく
温めたミルクが
提供されました！
嬉しい心遣いに
ほっこりしました
これだけ香辛料の
使い方が上手なので
次回はキーマカレーだな♪
(Translated by Google) The cafe space on the first floor has spacious table seating, and we were able to enjoy the view of Tsuwano along with delicious food. The second floor is where you can stay, and is divided into shared spaces and guest rooms. It's clean and has a nice atmosphere, and the view of the Tsuwano River and townscape from the window is beautiful. I'd love to go again!
(Original)
1階はカフェスペースはゆとりのあるテーブル席があり、津和野の景色を美味しい料理とともに堪能することができました。2階は宿泊ができ、共有スペースと客室に分かれており、清潔かつ雰囲気が良く、窓から見える津和野川や町並みがとても綺麗でした。また行きたいと思います！
(Translated by Google) The exterior sign and other items are still there, but the interior has been renovated into a stylish restaurant in a vacant storefront.
The portions are small, but the restaurant seems to be particular about the dishes, so it's recommended for those who enjoy food with their eyes.
(Original)
外観の看板などは以前のもので中身は今風にリフォームされた空き店舗活用のおしゃれなお店です。
料理の量は少なめですが、器には拘りがあるようで料理を目でたのしむ方にはおすすめです。
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, ロ６０−23•
10Wataya
Japanese restaurant
Wataya is a charming restaurant tucked away in a narrow alley behind Yutorelo Tsuwano hotel-ryokan. Housed in a renovated traditional home, it offers delightful teishoku-style meals at affordable prices, ranging from 1,000 to 1,200 yen. The menu includes options like fried chicken, tempura, ginger pork, and chicken with vegetables in black vinegar sauce.
Located in a renovated traditional home, Wataya is highly recommended! I enjoyed a delicious teishoku-style meal of chicken and vegetables in a black vinegar sauce. It was served with rice, miso soup, pickles, and two side dishes - all for only ¥1,000! Other set meals around the same price: tempura, ginger pork, fried chicken… If you want something special, try their ¥3,300 dinner set (reservation required). The lovely woman who served me was super friendly. The place was very clean and clutter free. Table seating. There was also another room where a group was enjoying a private party.
Excursions J — Google review
(Translated by Google) I went there for lunch with my family.
I ate a set meal of dashimaki omelet, boiled egg, and tempura, and they were all really delicious.
The interior of the store is also a beautiful renovated old folk house.
There aren't many places to eat in Tsuwano, so it's very valuable! I will go again.
(Original)
家族でランチに行きました。
だし巻き玉子、アラ煮、天ぷらの定食を食べましたがどれも本当に美味しかったです。
店内も古民家を改装して綺麗です。
津和野は食べるところが少ないのでとても貴重ですよ！また行きます。
(Translated by Google) When I went to Tsuwano, I was looking for a place to eat lunch and decided to stop by Wata-ya.
I had a hard time finding the restaurant, and the parking lot was a bit hard to find.
The restaurant is in an old Japanese-style house, but you can enter with your shoes on.
I was a little hesitant, but 💧
From the delicious-looking menu,
I ordered the "Pork and Eggplant Stir-fried with Miso Set Meal."
Delicious! The portion was just right, and the miso went down well with the rice. ♪
The small bowl of simmered taro was also delicious. ♪
The seasoning was excellent!
The female waitress was very friendly and came over often to pour me tea.
She recommended the rolled omelet.
I'd definitely like to try it next time. ♪
(Original)
津和野に行ったとき、ランチをどこで食べようか探した結果、こちらのわた屋さんにお邪魔してみました。
なかなかお店の場所を見つけることが出来ず、また駐車場も分かりづらかったです。
お店は古民家ですが土足のまま上がることができます。
ちょっと抵抗ありますが💧
美味しそうなメニューの中から
「豚肉と茄子の味噌炒め定食」をいただきました。
美味しい！量もちょうど良く、味噌でごはんが進みました♪
小鉢の里芋の煮物も美味しい〜♪
味付けが上手です！
女性店員さんも愛想良く、お茶を良く注ぎにきてくれました。
店員さん曰く出汁巻玉子がオススメとのこと。
次回はぜひ食べてみたい♪
(Translated by Google) I visited Wataya for lunch.
The restaurant has a great atmosphere, and while there aren't many seats,
there are large tables and several two-person tables that are large enough for a large group.
I arrived a little after 12:30, but the place was almost full.
It seemed they had reservations, so it might be safer to make a reservation even on weekdays for lunch.
I was lucky enough to get in even though I walked in!
This time I ordered the Chicken and Vegetables in Black Vinegar Sauce Set Meal.
My companion ordered the Tempura Set Meal.
For 1,000 yen, I thought the amount was a bargain!
A small bowl of mushrooms, a small bowl of simmered food, a small bowl of pickles, and miso soup.
The small bowls were also delicious,
and the main course of Chicken and Vegetables in Black Vinegar Sauce had crispy fried chicken, lots of vegetables, and a delicious sweet black vinegar sauce.
I was very satisfied.
The tempura was also crispy and delicious.
I didn't eat it, but the person next to me was having the dashimaki set meal. It was a big, jiggly dashimaki served in an elegant lidded container (like the ones used for eel and rice)!
It seemed like the staff were busy, with one person in the kitchen and one in the dining area, but they were very polite and kind, which was great.
Next time I'd like to try a different set meal!!
I'll definitely come again!!
I couldn't find any dedicated parking nearby.
There was a parking lot nearby that cost 500 yen a day!
(Original)
ランチでわた屋さんにお邪魔しました。
とても雰囲気のいいお店で、
席数は凄く多いわけではないですが、
人数が多くても大丈夫な大きめな机と
2名がけのテーブルが何個かありました。
12時半過ぎに行きましたが、席はほぼ満席。
予約も入っていたようで、平日でもお昼時は
予約をした方が安心かもしれません。
私は飛び入りで運良く入れました！
今回は鶏野菜黒酢餡かけ定食を注文。
一緒に行った方は天ぷら定食を注文。
1000円でこの量は安いと感じました！
キノコの小鉢、煮物の小鉢、漬物小鉢、味噌汁
小鉢もとても美味しく、
メインの鶏野菜黒酢餡かけは鶏はカリカリに揚げられており
野菜も沢山入っていて甘めの黒酢餡が美味しい
とても大満足でした。
天ぷらもサクサクで美味しく食べていました。
食べてはないですが、お隣の方が出汁巻き定食を食べており
上品な蓋付き器(うな重とかに使われるような)に
ドン！！！っと大きくプルプルな出汁巻きが入ってました！
定員さんも厨房1人？とホールに1人という感じで
忙しそうでしたが、とても丁寧で優しい対応で良かったです。
次は違う定食を食べてみたい！！
また来ようと思います！！
専用駐車場は近くには見当たりませんでした。
近くに1日500円駐車場はありました！
(Translated by Google) I visited around noon on the first day of the holidays. The restaurant, which appears to have been renovated from an old Japanese house, opens its sliding doors and allows you to enter with your shoes on. Perhaps because it had just opened, there were no other customers at the seven-seat table in the modern Japanese restaurant, where jazz music was playing, so I was the first to arrive. Among the delicious-looking meat and fish set meals, including fried chicken, ginger pork, and simmered fish, I chose the rolled omelet set. After waiting about 10 minutes, a box of what appeared to be rolled omelet and three beautifully presented small side dishes appeared. The aroma of the miso soup wafted from the bowl as soon as it was brought to my table, and I had a feeling it was going to be a hit. Opening the box revealed a glorious rolled omelet, perhaps the equivalent of three eggs. Cutting it open with chopsticks and taking a bite, I was enveloped in the rich aroma of overflowing dashi broth and the combination of high-quality oil and dashi. Without a doubt, it was one of the best rolled omelets I've ever had, and it tasted amazing. Each of the small dishes was carefully prepared based on dashi, and served as the perfect side dishes to highlight the main course.
The phone was ringing off the hook during our stay, with reservations, so it's no wonder that reservations are required for the kaiseki dinner course. The hostess's hospitality was impeccable, paying careful attention to the tea, clearing away the dishes at appropriate intervals, and occasionally recommending tourist spots. By the time we left, the restaurant was completely full. Definitely a recommended place for lunch in Tsuwano.
(Original)
訪れたのは連休初日の12時頃、古民家を改装したであろう店内は、引戸を開けて土足OKで入店するスタイル。オープン直後とあってか、ジャスが流れる和モダン風の店内7席ほどのテーブル席には先客はおらず一番乗り。
唐揚げ、しょうが焼き、あら煮などお肉、お魚系のどれも美味しそうな定食メニューが並ぶ中、出汁巻き卵定食をチョイス。10分ほど待って現れたのは、出汁巻きとおぼしきお重とどれも見た目に美しい小鉢３品が並ぶ。運ばれた時から香るお味噌汁の出汁の香りからして当たり確定の予感。お重を開けると卵3個分はあろうかとうい輝かしい出汁巻きが。箸で切って一口食べると、溢れ出る出汁と上質な油と出汁が融合した豊かな香りつ包まれる。間違いなくこれまでで最高の出汁巻き卵の一つ、最高の味だった。小鉢もどれもお出汁を基本とした丁寧な仕事ぶりが伺える味で、完璧な副菜として主菜を際立たせていた。
滞在中も予約の電話が鳴っており、ディナーの懐石コースは予約必須なのも納得。女将さんの接客も、お茶に気を配ってくれたり、済の食器を適度に下げてくれるなど、時折おすすめ観光スポットを教えてくれたりしながら完璧なホスピタリティ。退店の頃にはすっかり満席になっていました。津和野のランチなら間違いなくオススメです。
(Translated by Google) Fabulous experience! We had booked on a Saturday evening and were lucky enough to be the only customers, which made the moment even more pleasant and enjoyable. The meal, lasting 1h30, was a true culinary journey, with a harmonious sequence of dishes and surprising new flavors. A huge thank you to the chef for his creativity and to the waitress who kindly detailed the composition of each dish in writing. I highly recommend this place where traditional Japanese cuisine is revisited with talent and refinement. Thank you again so much 🇫🇷😁
(Original)
Expérience fabuleuse ! Nous avions réservé un samedi soir et avions eu la chance d’être les seuls clients, ce qui rendit le moment encore plus agréable et sympathique. Le repas, d’une durée d’1h30, fut un véritable voyage culinaire, avec un enchaînement harmonieux de plats et de nouvelles saveurs surprenantes. Un immense merci au chef pour sa créativité et à la serveuse qui nous a gentiment détaillé la composition de chaque plat par écrit. Je recommande vivement cette adresse où la cuisine traditionnelle japonaise est revisitée avec talent et raffinement. Encore merci infiniment 🇫🇷😁
(Translated by Google) The food was generous for the price and tasted delicious, so I was very satisfied.
The staff were friendly and it was a wonderful restaurant.
I'd like to go again.
(Original)
食事は値段に対してボリューミーで味も美味しく大満足です。
店員さんも親切でステキな店でした。
また行きたいです。
(Translated by Google) It's located in a back street of Tsuwano lined with earthen walls. Utilizing a traditional Japanese house, it's a restaurant that looks like it could have appeared in the TV drama "Haru-san's Holiday." The home-style set meals are sure to warm your heart.
(Original)
土塀が連なる津和野の裏通りにあります。民家をそのまま活かした、「ハルさんの休日」にでも出てきそうなお店です。
家庭的な定食でほっこりできます。
282-2 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
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11Bekkan
3.8
(41)
3.6
(24)
Fast food restaurant
Nestled in the charming town of Tsuwano, Bekkan is a delightful dining spot that offers more than just a meal; it provides an experience steeped in local culture and history. After parking your vehicle—where you can enjoy free parking with a purchase over 1000 yen—you'll be tempted by their intriguing menu. One standout dish is "Uzume-meshi," which carries its own fascinating legend, alongside the delectable Iwami pork bowl.
(Translated by Google) Very good cuisine. The order is made on a ticket machine. Listen carefully when the cook calls the numbers... it's not always easy to hear. in front of the restaurant, I recommend the yuzu ice cream stand, locally produced.
(Original)
Très bonne cuisine. La commande se fait sur une machine à tickets. Tendez bien l'oreille quand la cuisinière appelle les numéros... c'est pas toujours facile à entendre. devant le restaurant, je vous recommande le stand de glace au yuzu, production locale.
Yannick A — Google review
(Translated by Google) It's a large facility with a souvenir cafe and a restaurant. Parking is free for purchases of 1000 yen or more. (General 500 yen)
Pork bowl set (1000 yen) and
I received the hotpot set (1150 yen)!
So today's parking lot was free🎶
As the reviews say, it's even more delicious than I expected!
The udon noodles are chewier than they look, and the soup stock is delicious!
The hotpot for pot roasting is a little smaller than it looks in the photo.
Even though it was a weekday and the weather was not good, there were many customers!
(Original)
お土産品喫茶館と、飲食館を併設した大き目の施設ですね。駐車場は1000円以上利用で無料みたい。（一般500円）
豚丼セット（1000円）と、
鍋焼きセット（1150円）を頂きました!
なので、今日の駐車場代は無料でした🎶
口コミにあるように、期待以上に美味しかっですよ!
うどんも見た目よりもコシが有り、出汁も美味いです!
鍋焼きのお鍋は、写真で見えるよりやや小ぶりです。
天気もイマイチの平日の割には、お客さん来てましたよ!
(Translated by Google) When I parked in a parking lot while sightseeing in Tsuwano, I was charged 500 yen for parking, but I was told that the 500 yen would be refunded if I made a purchase at the restaurant or shop next door, so I went into this restaurant. There I found an interesting menu item called "Uzume-meshi" that seemed to have some kind of history and legend behind it, so I ordered it straight away. Both it and the Iwami pork bowl were delicious. I ate while thinking about the people of the past. It's cheap despite being in a tourist area, and the restaurant is lovely and the service from the lively local ladies is lovely, so you can spend a relaxing time here.
(Original)
津和野観光で駐車場に停めたら500円の駐車場代をとられたが、お隣のレストランや売店でお買い物をしたらその500円が返金されるとのことで、このレストランに入った。すると「うずめ飯」なるなにやら歴史や言い伝えを感じる面白いメニューを見つけて、さっそく注文。石見ポーク丼共々、どちらも美味しかったデス。昔の人に思いをはせながらいただきました。観光地なのにお安く、店内も元気な地元のおばちゃんたちの接客も可愛くて、ゆっくり滞在できますよ
(Translated by Google) The udon noodles were soft. After all, I like Sanuki udon. We also had Uzumeshi, a local Tsuwano dish that is said to be one of Japan's five most famous meals, and is made by stuffing mitsuba, shiitake mushrooms, carrots, tofu, and seaweed under rice and eating it with hot soup. This one was delicious.
(Original)
うどんは柔らかい麺でした。やっぱりうどんは讃岐うどんが好き。日本五大名飯と言われる、ごはんの下に、みつ葉・しいたけ・にんじん・豆腐・のりをうずめて、温かいお出しをかけて食べる津和野郷土料理うず飯も頂きました。こちらは美味しかった。
(Translated by Google) Self-service cafeteria
Buy your meal ticket first
If you order at the counter, you'll be greeted by a signboard girl. My number is called in a cute voice.
Although the food was simple, we received heartwarming hospitality.
(Original)
セルフサービス式食堂
食券を先に買いましょう
カウンターで注文すると、看板娘？の可愛らしい声で番号呼ばれます。
素朴な料理ですが、心温まるおもてなしを受けました。
(Translated by Google) This is a great store, a combination store of souvenirs and tea houses. The tea house has Western-style seating, but it sells Japanese-style meals, and the service is very similar to that of a Western restaurant. There are male service staff in suits who will help to take the tables. The chefs are two mothers-in-law in kimonos, which gives a very mixed feeling. The service is very friendly, especially when you see parents with young babies, the chefs and mothers-in-law will pay special attention to them, giving them an indescribable sense of intimacy.
(Original)
非常棒的一家店，是土產與茶屋的複合式店鋪。茶屋是西式座位，但有賣和式餐點，服務也很像西餐廳，有西裝筆挺的男性服務人員會幫忙帶位，主廚是兩位穿和服的婆婆，很混搭的感覺。服務非常友善，尤其看到帶小嬰兒的父母，主廚婆婆們會特別關心，有種說不出的親切感。
(Translated by Google) This is a casual restaurant with a menu centered on udon and soba. If you buy a meal ticket and hand it over, you will be given a stub back, so take it and wait at your seat. When it's ready, your number will be called.
I ordered Kayaku Udon as usual. The udon was chewy and delicious with a different texture than Sanuki udon. I don't think it's bad if you want a quick lunch.
(Original)
うどんやそばを中心としたメニューで、気軽な食事処です。食券を買って渡すと半券を返されるので、受け取って席で待つ。出来上がると番号を呼ばれます。
ふつうにかやくうどんを注文しました。うどんは弾力があり、さぬきうどんとも違う歯ごたえでおいしかったです。手軽に昼食を済ませたいなら悪くないと思います。
(Translated by Google) We bought our meal tickets. It was a place like a separate building from the dining area of "Saranoki." I ordered Akaten curry, and my husband ordered a pork ginger rice bowl and a mini udon set. It was my first time seeing Akaten. It was freshly fried and piping hot and delicious.
(Original)
食券を購入します。『沙羅の木』の食事所の離れのような所です。私は赤天カレー，主人は豚肉の生姜丼とミニうどんのセットを頂きました。赤天を初めて見ました。揚げたてアツアツで美味しかったです♪
70 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
12Mimatsu
3.7
(150)
3.8
(20)
Syokudo and Teishoku restaurant
Mimatsu Shokudo is a historic soba diner that dates back to 1931, making it the oldest in Tsuwano. One of its specialties is the kuro inarizushi, a unique dish featuring dark fried tofu-covered rice. Despite its unusual appearance, this black inari sushi offers a surprisingly delicious and refreshing taste with just the right balance of sweetness.
Local place for lunch with a lovely service and healthy udon
Rafal M — Google review
(Translated by Google) Cross the Tsuwano Bridge, go under the Ichinotorii gate of Taikodani Inari Shrine, and then go under the iron bridge for about 100 meters.
As you walk, you will find the restaurant ``Mimatsu Shokudo,'' which is famous for ``black inari sushi.''
Business hours are from 10:00 to 17:00, closed on Wednesdays (open on the 1st of every month and holidays).
Although the inside of the store is not very large, there are many customers as it is a popular store for worshipers of Inari Shrine.
On this day, I stopped by to buy some Inari sushi to take home, but the restaurant was full and there was a line of customers waiting.
This line is a mix of both eat-in customers and Inari Sushi take-out customers, so if you are ordering take-out, please let the staff know that you are ordering take-out. Take-out customers are treated separately, so you can smoothly pay the bill. If you wait with other eat-in customers, you will waste a lot of time.
Now, the taste of the famous "Black Inari Sushi" is... Fried tofu and vinegared rice soaked in the flavor of concentrated soy sauce... Vinegared rice... The taste of fried tofu is so strong that I don't like vinegared rice. I don't know what it tastes like. Awesome secret sauce!
Be sure to check it out when visiting Inari Shrine!
(Original)
津和野大橋を渡り太鼓谷稲荷神社の一ノ鳥居を潜り、更に鉄橋を潜り抜け約100ｍほど
歩くと「黒い いなり寿司」が名物の食堂「美松食堂」さんが在ります。
営業時間は１０時から１７時まで定休日は水曜（毎月1日・祝日は営業）です。
店内はそんなに広くはありませんが稲成神社参拝客の人気店だけあってお客さんは多いです。
この日もお持ち帰りのいなり寿司を買いに立ち寄りましたが、店内は満席状態で待ちのお客さんも行列ができていました。
この行列はイートインのお客さんも、いなり寿司テイクアウトのお客さんも混合ですので、テイクアウトであれば店員さんにテイクアウトである事を伝えましょう。 テイクアウトのお客さんは別扱いですのでスムースに会計が済みます。 イートインのお客さんと一緒に待っていますと時間ロスが大きいですよね。
さて、名物「黒い いなり寿司」のお味は・・・凝縮した醤油の旨味がしっかりとしみ込んだ油揚げと酢飯が・・・酢飯が・・・油揚げの味が強すぎて酢飯がわの味がわかりません。 おそるべし秘伝のたれ！
稲成神社参拝の際には是非！
(Translated by Google) When I visited Taikodani Inari Shrine as a child, I would eat soba noodles and inari sushi here for lunch. It has an unchanging taste and nostalgic feel.
I often buy inari sushi here as souvenirs. In the summer and fall, you can enjoy wariko soba, and in the winter, you can enjoy warm soba.
The taste of soba is nothing special, and I'm sorry to say this, but it's average. Inari sushi is sweet and delicious.
(Original)
子どもの頃から太鼓谷稲成神社を参拝すると、お昼はここでお蕎麦といなり寿司を食べてました。変わらない味と懐かしさがあります。
お土産にここのいなり寿司をよく買って帰ります。夏や秋は割子蕎麦を冬は温かい蕎麦をいただきます。
蕎麦の味は特別なことはなく、言い方は悪いですが普通です。いなり寿司は甘めで美味しいです。
(Translated by Google) This is a restaurant near Taikodani Inari Shrine. I went there because I heard it was a local restaurant. I ordered the famous black tofu sushi and kitsune udon. It seemed to be a restaurant run by an old couple, and they seemed accustomed to dealing with foreigners.
The black tofu sushi seemed to have a bit of a ginger flavor and I thought the seasoning was a bit strong. There seemed to be some likes and dislikes.
The kitsune udon soup was not too salty, so it was good to eat with tofu sushi, and the noodles smelled a bit like wheat.
I think the location was good as it was not far from Tsuwano Traditional Preservation Street.
(Original)
다이코다니 이나리 신사 근방에 있는 식당입니다. 지역 맛집이라고 해서 방문했습니다. 명물이라는 검은 유부초밥이랑 기츠네 우동을 주문했습니다. 노부부가 운영하는 식당인 것 같았고, 외국인을 상대하는게 익숙해 보였습니다.
검은 유부초밥은 생강향이 좀 많이 느껴지는 것 같았고 간이 좀 쎄다 싶었습니다. 호불호가 좀 있을 것 같았습니다.
기츠네 우동 국물은 간이 쎄지 않아 유부초밥과 먹기 괜찮았고, 면은 먹다보니 밀가루 향이 좀 많이 느껴졌습니다.
츠와노 전통보전거리에서도 멀지않아 위치상으로는 좋았던 것 같습니다.
(Translated by Google) A famous black sushi restaurant in Tsuwano. I ate udon and black sushi. The black sushi had a nostalgic seasoning and was very delicious. The store has a Showa era atmosphere and is a relaxing interior. There was a ginkgo tree in front of the store, and many ginkgo fruits were falling.
(Original)
津和野で有名な黒いなり寿司のお店。うどんと、黒いなり寿司を食べました。黒いなり寿司は、懐かしい味付けで、とても美味しかったです。お店は、昭和の雰囲気があり、落ち着ける店内です。店の前には、銀杏の木があり、たくさんの銀杏の実が落ちていました。
(Translated by Google) (2025.4.10) I visited you on my way back to the station from Tsuwano Castle. I ordered the udon set meal, which featured black inari, but I don't usually eat inari so I couldn't tell the difference. However, after eating the whole set meal, I think it is a delicious and mild meal. After eating, replenish your energy and continue on your journey. Payment is by cash only.
(Original)
(2025.4.10) 從津和野城下來，在回車站的路上便來訪。我點了烏龍麵定食，黑色稻荷是其特色，但我平常沒在吃稻荷，所以無法鑑別。不過整套定食吃下來的感想，我覺得是味道好吃，口味溫和的一餐。吃飽後補充好體力，繼續再上路。只能使用現金結帳。
(Translated by Google) I got some takeout of the original Tsuwano specialty "Black Nari Sushi". It's really delicious. And it's even better when you eat it inside a steam locomotive. ^ ^
(Original)
元祖津和野名物「黒いなり寿し」
テイクアウト致しました。
ほんと美味しいです。
さらに蒸気機関車の中で食べると、
もっと最高ですよ。^ ^
(Translated by Google) It was just the right amount for a soba restaurant in a tourist area.
The style is to add inari to udon or soba.
It's cheap, but the portions are small, so it was just right for a light meal.
The flavor of the broth is delicious!
(Original)
観光地の蕎麦屋らしくちょうどいい具合でした。
うどんかそばに、いなりをプラスするスタイル
安いけど、量も少ないので軽めの食事にちょうどいい具合でした。
出汁の味は美味しい！
ロ５９−１３ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
4.4
(199)
4.5
(15)
affordable
Italian restaurant
Pizza restaurant
Nestled conveniently across from the post office on the main tourist road leading to the station, Pino Rosso is a charming Italian restaurant that has been delighting diners for over 20 years. Known for its authentic Italian cuisine, this family-run gem serves up an array of mouthwatering appetizers, pizzas, pastas, and delectable pastries. The menu features daily lunch specials that include assorted appetizers alongside your choice of pizza or pasta and a drink—perfect for those looking to savor a delightful meal.
I am an Italian who judges Italian food with the severity of a Spanish Inquisitor, and I can say without hyperbole that Pino Rosso, one of the twin Italian-restaurant gems of Tsuwano (the other is Artigiano), is among the finest Italian restaurants in the world. In a time where I can personally attest it is difficult to get actually decent Italian food even in ROME anymore, the sumptuous fare in Pino Rosso only grows more brilliant, more powerful with every visit. These culinary sorceries exist only to break men's wills upon the wheel. A wheel of cheese and meats.
It is one of the great ironies of the universe that I have to come once a year to a tiny Japanese mountain village to finally experience some outstanding Italian cuisine. But outstanding barely does it justice. The Red Pine of Pino Rosso, Kenji Akamatsu, can take a handful of ingredients an in 15 minutes prepare a feast that would blind God.
If you find yourself there, I beg you to try the shrimp and cream sauce pasta, which I rate without exception as one of the 5 greatest pastas I've ever eaten in the entire world. It is a symphony. There is nothing left to say of it. It is better not to even speak of it; It will take hold of you, and you will resent it's absence.
The imported prosciutto he lays upon his pizza, like a veil upon an Emperor's bride, was impossibly thin. It was a cotton candy of meat. His bruschetta is perfection, an explosion of flavor on homemade bread of the perfect consistency. His cooked pork can stop time, as the smoky complexities of the pork engage in grand rhetoric on your tongue.
I could go on for hours. It is honestly worth the trip to Tsuwano just to come for this restaurant alone. You will not regret it.
Roberto R — Google review
I have been coming here for the last 4 annual trips and have never regretted coming. The food is so solid. The best Italian u can find outside Italy 🇮🇹, or maybe perhaps even better than a lot of true born Italian restaurants themselves. The owner chef will do omakase for us and cook us the numbers of meals without any repeat. This is a true showcase of his skills and knowledge. The lady boss is so friendly and nice, making the dining experience so wonderful. We never fail to be impressed and amazed and will keep coming back until something prevented us from supporting them. Highly recommend to everyone for sure.
The best Italian restaurant in Tsuwano! The food is just incredible! The staff are very friendly too:) I always order their daily lunch that come with the assorted appetizer, pizza or pasta and drink after dish. There are 3-4 choices each for past and pizza. This family run restaurant has been running over 20 years now and they also make breads and cakes that are very popular among the local:) I would love anyone to go there for nice lunch or dinner. Advanced reservations will be better for dinner.
Best Italian food in Tsuwano! A must try when visiting the place. Chef painstakingly crafted every dish and the lady boss is so friendly! Highly recommended
It is always so good to dine at Pino Rosso. Only setback is the distance from main city like Tokyo, Osaka, Fukuoka. Food is excellent.
Great restaurant, excellent food (get their octopus and their caprese and their nori spaghetti!) Reasonably priced as well!
Food is delicious: Had a tomatosalad, pizza with fresh tomatoes and one with gorgonzola, spinach with garlic and pepper. It was fresh and tasty, we really liked it. The portion size is quite small though, so dont go too hungry.
Very good Italian restaurant, I was satisfied with the portions and the wine, although the space was a bit small. My table was right next to the window, so I had a good view onto the small but nice garden-pond.
ロ２８４ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
14Minoya
4.2
(398)
4.2
(13)
affordable
Japanese restaurant
Soba noodle shop
When wandering through the charming streets of Tsuwano, make sure to take a detour to Minoya, a delightful traditional cafe and restaurant tucked away just off Tonomachi Street. As you step inside, you'll be greeted by a cozy wooden interior that invites you to relax at low tables for an authentic dining experience.
This local gem is undoubtedly one of Tsuwano’s culinary highlights. Its warm ambiance and exceptional service create a truly memorable dining experience. The quality of the food was surprisingly elevated, offering a delightful contrast to the restaurant's unassuming exterior. Its convenient location, with ample parking or easy access from the train station, makes it a must-visit for travelers exploring this charming town.
Dhruv K — Google review
Such a nice local restaurant that really stands out. Food was surprisingly good. Even though I am not a big fan of vegetarian, I did fall in love with those local veggies and tastes. Parking right next to the restaurant or the restaurant is right next to the train station. Highly recommended if you pass by this little lovely town.
Unbelievable food. Highest recommendation. Excellent prices, very kind staff. Food was made quickly. This is a must for anyone stopping by or visiting Tsuwano. Located very near the train station - easy access.
This is our favourite udon shop in Tsuwano. The lady boss is so kind and friendly. Service was also prompt. The udon soup is nice and tasty. The shop was a traditional building and is decorated in ancient style, preserving its history and heritage. Very insightful indeed while having a rest and meal.
The udon with local wild vegetables was fantastic. Such good flavor.
Good food. Must try the Udon and rice bowl.
Great food and such kind staff. No wait during our lunchtime stop and very authentic Japanese food with absolutely delicious grilled chicken thigh on a stick- a must try!
Very good food with a homemade feel, very nice staff, a great typical Japanese decor.
１, イ７５ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
3.8
(87)
4.2
(12)
Permanently Closed
affordable
Sushi restaurant
Japanese restaurant
Sushi Kappo Aoki is a charming sushi restaurant nestled in the picturesque town of Tsuwano, conveniently located just a short stroll from the main train station. This establishment boasts an elegant traditional Japanese ambiance, featuring multiple tatami rooms and a cozy central seating area with a small sushi bar. It's an ideal spot for savoring delicious sushi at reasonable prices. During my visit, I indulged in their lunch offerings served from 11 am until noon, perfectly timed for travelers catching trains.
(Translated by Google) The shop is run by the general manager alone.
I visited you after making a reservation.
Even though we were a large group of 8 people and we were scheduled to arrive near the last train leaving Tsuwano Station, they were kind enough to ask us about our desired menu at the time of making the reservation.
I ordered Tsuwano's local dish ``Uzume Meshi Set Meal''. Uzumemeshi is a ochazuke-like dish in which chopped vegetables such as wild plants, mitsuba leaves, and carrots are buried under the rice and served with wasabi and seaweed.
It was very delicious, with the rich flavor of the mitsuba leaves and wild vegetables, accented with just the right amount of stimulation from the wasabi! The set meal also came with sesame tofu, and the sesame miso on top was rich and delicious!
I heard that they also have sweetfish sushi, which I personally love, so I would definitely like to try it again if I have a chance!
(Original)
大将ひとりで切り盛りされているお店。
予約をしてからお邪魔しました。
8人という大人数かつ、乗る予定の津和野駅発の終電が近い時間の来店予定だった私たちに、予約の段階で事前に希望メニューを聞いてくださったりと手厚い対応をしてくださいました。
私は津和野の郷土料理「うずめ飯定食」を注文しました。うずめ飯は、山菜や三つ葉、にんじんなどの刻まれた野菜がご飯の下にうずめてあり、わさびや海苔とともにいただくお茶漬けのようなお料理です。
三つ葉や山菜の風味豊かで、わさびの程よい刺激がアクセントになっていてとても美味しかったです！定食には、ごま豆腐も付いてきましたが、上に乗っている胡麻味噌が濃厚で美味しかったです！
個人的に大好きな鮎のお寿司もあるとの事なので、是非また機会があったら伺いたいと思います！
りゅうたろう — Google review
It is a sushi place, but it also has the atmosphere of an Izakaya (pub). The food was very good, and there is a FULL ENGLISH MENU !!! Which is quite rare.
The waitress was a bit... tired probably, as I felt I am east Europe again. Lets just say, It is difficult to get a smile from her. Average service (attitude) in Europe, but below than average in Japan. But the food was good.
(Translated by Google) I came to Tsuwano and used it twice.
This is a quiet and relaxing restaurant.
We especially recommend the Daimyo Maki, which is made with about 9 different ingredients and allows you to enjoy a variety of flavors.
Also, since the portion is large (it feels like the size of a seafood bowl), if you order it by yourself, you might not be able to eat anything else...
It would be best to order one for two people and add a single dish.
We also have Uzumemeshi, a local dish.
For 50 or 100 yen, there are bowls available, so you can take them home.
(Original)
津和野に来て2回利用させて貰いました
静かでゆっくり出来る、お店です。
特にお勧めなのが大名巻きで、9種類程の食材が巻いてあり色んな味を楽しむ事が出来ます。
また量が多い為(感覚的には海鮮丼大)一人で頼むと他が食べれ無くなるかも……
二人で1つ頼んで単品料理を追加するのが良いでしょう。
また郷土料理のうずめ飯も在ります。
50円か100円で器もある為、持ち帰りも出来ます。
(Translated by Google) I used to use this place a lot, but when I went there the other day, there were several cats and dogs in the store, and the smell of excrement was permeating the store. There was a lot of cat hair and trash on the tabletop, and it was hard to eat in the smell. I wonder if it's hygienic.
It seems that he has given up on sushi, etc., and the fish tank is empty. You could only order from today's menu written on the blackboard.
I was a fan of the daimyo rolls at this restaurant, so I was very disappointed.
The Uzume rice set meal in the photo is 1300 yen. The taste was good, but I thought the price was high.
(Original)
以前よく利用していましたが、先日行った際店の中は猫が数匹、犬もいて排泄物の匂いが店中に広がっていました。卓上にも猫の毛やゴミが沢山付いていてこの匂いの中で食事をするのが辛かったです。衛生的にどうかと思います。
寿司などは辞めてしまったらしく生け簀の中も空っぽに。黒板の本日のお品書きのメニューのみ注文できるようになっていました。
この店の大名巻きのファンだったのでとても残念でした。
写真のうずめ飯定食が1300円。味は美味しかったのですが、値段は高いと思いと思いました。
(Translated by Google) I stopped by for dinner during my trip to Tsuwano.
I made a reservation over the phone a week in advance.
The service was good and the food was delicious. Although it is run by the owner alone, they have a wide selection of sushi, fried foods, and noodles.
The children also thought the food was delicious. The price was also reasonable.
The photo shows the famous Daimyo Maki.
(Original)
津和野旅行の夕食におじゃましました。
１週間前に電話で予約をして行きました。
サービスも良く料理も美味しかったです。ご主人一人で経営されているのに、寿司に揚げ物に麺類と豊富な品数です。
子どもも美味しい美味しいと食べていました。値段も良心的でした。
写真は名物の大名巻きです。
(Translated by Google) Today's lunch is aoki sushi.
Lunch was served from 11am until the train time of 12pm. The sweetfish sushi made with wild sweetfish from the Takatsu River was very delicious. I had the omakase nigiri along with cold sake from Kasen, a sake brewery in Tsuwano, Shimane.
A group of 6 customers suddenly came, but since the owner was managing the restaurant alone, he refused.
If you have a large group, we recommend reservations. I think this restaurant has a very rural atmosphere.
Thank you for the meal.
Unfortunately, I was too full to eat the imoni.
Thank you for the meal.
(Original)
今日のお昼はあおき寿司。
11時から電車の時間12時までなく昼ごはん。高津川の天然鮎を使った鮎姿寿司はとっても美味しかったです。島根の津和野の酒蔵の華泉の冷酒と一緒におまかせ握りをいただきました。
6名の団体のお客様が突然来ましたが店主一人で切り盛りしているのでお断りが入ってました。
人数が多い場合は予約をお勧めします。とっても田舎の雰囲気の良いお店だと思います。
ごちそうさまでした。
おなかいっぱいだったの残念ながら芋煮は食べる事ができませんでした。
ごちそうさまでした。
(Translated by Google) This is a restaurant in Tsuwano where you can enjoy seafood.
Although it is located in the middle of a tourist area, it seems to be used by many locals.
I had rice and sweetfish pressed sushi.
Buried rice is an interesting food. I'm a citizen of Shimane Prefecture, but I didn't know about it.
Wasabi works well with the ingredients and soup stock.
The sweetfish sushi was topped with kelp, and I enjoyed the aroma of kelp. However, I think the aroma of the sweetfish was lost.
Even the head became soft, and everything except the fins were able to go.
(Original)
津和野ですが、海鮮が楽しめるお店。
観光地のど真ん中にありますが、地元の人の利用も多いようです。
埋め飯と鮎の押し寿司をいただきました。
埋め飯は面白い食べ物ですね。島根県民ですが知らなかったです。
具とお出汁にわさびが効いてよいですね。
鮎のお寿司は昆布で締めてあり、昆布の香りは楽しめました。が、鮎の香りが負けちゃってたようにも思います。
頭まで柔らかくなって、ヒレ以外全部いけました。
(Translated by Google) I always come in when the general is alone 🙇♂️
Unajyu is a whole eel, but it's cheap and extremely delicious. Advance phone reservation is required.
The fried chicken is also highly recommended!! ️
(Original)
いつも、大将一人の時におじゃましてます🙇♂️
うな重はうなぎ丸ごと1本なのに格安で、めちゃめちゃ美味いです。事前電話予約必須です。
唐揚げも超おすすめです‼️
イ７８−１０ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
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4.4
(127)
3.9
(7)
affordable
Sushi restaurant
If you're on the hunt for an authentic sushi experience in Tsuwano, look no further than Fukuzushi. This charming establishment, run by the esteemed Nagamine family, offers a delightful atmosphere where you can sit at the counter and watch the skilled chefs—known as "itamae-san"—craft your meal right before your eyes. The menu features some English translations, making it accessible for non-Japanese speakers.
The preeminent sushi experience in Tsuwano, and one of the only dining options open after 9 pm, Fukuzushi is an absolute must for any visitor. Run by generations of the Sushi-master Nagamine family, it is some of the freshest sushi I’ve had outside of Tokyo.
Also try their non-sushi offerings! The Tai-no-arani (boiled sea bream) is amazing, and a giant helping of it only costs 900 yen!
Roberto R — Google review
I really enjoyed my dinner at Fukuzushi. The owners were lovely people. We had a great conversation in my broken Japanese and they were very accommodating. The nigiri and tuna rolls were delicious and the prices were very reasonable, especially for how tasty everything was.
I highly recommend. I'm so glad to be here in Tsuwano 🙌🏼
The food here is so good. They have an English menu with pictures so you know exactly what you are getting. Parking is very limited so we just parked down the street and walked back to it. Sake was really good hot. Will come back when in the area again.
Absolutely loved our lunch here. The chef/owner is very friendly and hospitable. He has an English menu. You can sit at the bar or at a table (recommend the bar), popular with the locals - had some great laughs over a couple of beers and shochou. The sushi was first rate. Super authentic experience.
I forgot the name of the set I ordered but the sushi was so yummy. Very fresh and I think the food was of high quality.
The chef showed me great hospitality. Very happy to have visited this restaurant.
My favourite sushi restaurant in the area. The workers are friendly and professional, and the sushi is fresh and delicious. They have very good prices and an English menu. Not to be missed.
Nice sushi restaurant. The sushi is very good despite being up in the mountains. The staff is friendly. I think one staff probably speaks or understands English. Highly recommended.
This is a very good sushi place. I recommend sitting at the counter, so one can see the chefs, or as the Japanese say, "itamae-san" (direct translation: "the person in front of the cutting-bard")
They have some English in the menu, the chef also spoke a bit English, and the fish is fresh... some are still swimming.
It has a very nice atmosphere, definitely will be a regular.
(advised to go before 6, as the counter gets full quite fast)
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, ロ89−8•
17美加登家
4.4
(62)
5.0
(7)
expensive
Japanese restaurant
Ryotei restaurant
Nestled in a charmingly renovated Japanese inn, 美加登家 is a delightful culinary gem located about two hours by plane from Tokyo and just 30 minutes from Itami Airport. This small restaurant offers an exquisite dining experience, featuring seasonal specialties like matsutake mushrooms and sweetfish. Guests can savor the unique thrill of enjoying freshly grilled sweetfish right before their eyes, with its crispy texture making it utterly irresistible.
(Translated by Google) [Check Point]
■Enjoy the sweetfish course of the clear Takatsu River
■Course duration: 2 hours 15 minutes
At Mikatoya, you can enjoy a wide variety of sweetfish from the Takatsu River, Japan's clearest stream.
A not-so-convenient location in Nippara, Wano-machi, Shimane Prefecture.
It takes 25 minutes by car from Hagi Iwami Airport and less than 2 hours by car from Hiroshima.
The exterior of the inn was built in 1952, and while it retains the old-fashioned atmosphere, the area around the door has been updated and cleaned.
The interior has six private rooms on the second floor, creating a space where you can enjoy the atmosphere of the Showa era.
The owner, Ichiro Yamane, is the third generation to take over the restaurant, and now offers sweetfish courses from early summer to fall, as well as tortoise and Shimane Wagyu beef courses in the off-season, attracting many guests from far away.
Currently, my son, Shunsuke, has returned from his 8-year training at the famous restaurant Ogata in Kyoto, so I am looking forward to the future.
The Takatsu River, located right behind the store, is said to be the clearest stream in Japan, and is the only first-class river in Japan without a dam.
In June and July, you can enjoy young ayu, and in September, when I visited this time, you can enjoy ayu that has grown in size and is full of fat, the last time before fishing is closed.
From October onwards, you can also enjoy sweetfish with roe and matsutake mushrooms.
You'll have about 10 pieces of sweetfish for the course, but the cooking method changes for each dish, so it's really amazing how you can enjoy the sweetfish until the end without getting bored.
■ Sweetfish nanban porridge
A gentle porridge made of cold vinegared rice is paired with a sweetfish that is as crispy as fried and has a delicious flavor.
■Winter melon and sweetfish bowl
When you finish eating the winter melon, a golden rabbit will come out and you can see the moon. Simply enjoy winter melon and sweetfish in a gentle soup stock.
■Ayu sashimi
Put the sashimi in ice and wash it. Wipe off the moisture with Japanese paper before serving. By washing the last greasy sashimi before fishing is prohibited, the sashimi retains its elasticity.
■2 salt-grilled sweetfish
The meat is fatty, clean, and has a good flavor.
■Ayu with sansho and soy sauce
When your jaw starts to get tired, you'll be happy with the soft and moist sansho soy sauce. Enjoy the flavor of Japanese pepper, sweet soy sauce, and ayu.
■Bitter incense
The innards are fermented with salt for a year and have a moisturizing aroma.
The bitterness and aroma are gone, and the taste spreads strongly when you put it in your mouth. It's pungent and sticks to your tongue long after you eat it.
■Simmered Junka and eggplant
Enjoy the bitterness and sweetness of this dish, which is infused with mild aroma and has a bit of rice with the leftover sauce.
■Vinegar sweetfish
The sweetfish is seasoned with kelp and the more you chew, the more flavor comes out. The scent of sweetfish and cucumber go well together.
■Fried sweetfish, raw Junko and white miso
Fried sweetfish with the sweetness and richness of raw Junko and white miso. There are many types of balls to feed, so you won't get bored at all.
■Ayu rice
The grilled ayu meat is loosened and served with soft rice cooked in a gentle dashi stock.
■Ome kanroni
Enjoy it cool while breaking the candied boiled meat over crunchy ice.
Omakase course
■ Sweetfish nanban porridge
■Winter melon and sweetfish bowl
■Ayu sashimi
■2 salt-grilled sweetfish
■Ayu with sansho and soy sauce
■Bitter incense
■Simmered Junka and eggplant
■Vinegar sweetfish
■Fried sweetfish, raw Junko and white miso
■Ayu rice
■Ome kanroni
◆I would appreciate it if you could save it as a reference◆
_________________
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(Original)
【Checkポイント】
■清流 高津川の鮎尽くしコースを堪能
■コースの所要時間: 2時間15分
日本一の清流 高津川の鮎を豊富な球種でいただける 美加登家 。
島根県和野町日原にある便利とは言えないロケーション。
萩石見空港から車で25分、広島からは車で2時間弱かかる。
外観は昭和28年に建てられた旅館で昔ながらの雰囲気を残しつつ、扉周りは新しく綺麗にされている。
内観は2階に上がり個室6部屋の空間で情緒深い昭和の雰囲気を楽しめる空間が広がる。
山根一朗大将は3代目として店舗を引継ぎ初夏から秋までは鮎コース、オフシーズンも鼈や島根和牛コースと遠方から来る多くのゲストを魅了している。
現在は息子の駿介さんが京都の名店 緒方での8年の修行を終えて戻られているので今後が更に楽しみ。
店舗の裏にすぐある高津川は日本一の清流と呼ばれる程で、日本で唯一ダムのない一級河川になっている。
6〜7月は稚鮎、今回訪問した9月は禁漁前最後のサイズが大きくなり脂の乗った鮎を堪能できる。
10月以降は子持ち鮎と松茸も楽しめるとの事。
コースで10本程の鮎をいただくことになるが、1品毎に調理法が変わるので最後まで全く飽きが来なく鮎をいただける工夫が本当に凄い。
■鮎の南蛮粥
冷たい酢飯の優しいお粥に揚げ焼きのようにサクサクで旨みと風味の良い鮎を合わせて。
■冬瓜と鮎のお椀
冬瓜を食べ切ると中から金のウサギが出てきてお月見出来る。優しい出汁に入る冬瓜と鮎をシンプルに楽しむ。
■鮎の刺身
氷の中に刺身を入れて洗いに。和紙で水分を拭き取ってからいただく。禁漁なる前最後の1番脂の乗った状態の刺身を洗いにする事で弾力と共にいただけた。
■鮎の塩焼き2匹
脂が乗ってて雑味がなく綺麗で身の旨みもしっかり。
■鮎の山椒醤油がけ
顎が疲れてきたところで次はしっとり柔らかい山椒醤油がけが嬉しい。山椒と甘めの醤油と鮎の旨みを楽しめる。
■苦潤香
潤う香りでうるか、1年塩で発酵させた内臓。
苦味と香りが抜けていて口の中に入れると強く広がる味わい。刺激的で舌にずっと食べた後もまとわりつく。
■潤香と茄子を炊いたもの
苦味と甘みを楽しめるこちらは刺激のない潤香を染み込ませた茄子に残ったソースは一口ご飯で。
■鮎の酢の物
鮎は昆布締めにして噛めば噛むほど旨みが出てくる。鮎と胡瓜の香りが近く良く合う。
■鮎フライ、生潤香と白味噌
生潤香と白味噌の甘みとコクを合わせて鮎のフライを。食べさせ方の球種が多いので全く飽きない。
■鮎ご飯
焼いた鮎の身を解いて優しい出汁で柔らかめに炊かれたご飯といただく。
■青梅甘露煮
シャリシャリの氷に甘露煮を崩しながら涼しくいただく。
おまかせコース
■鮎の南蛮粥
■冬瓜と鮎のお椀
■鮎の刺身
■鮎の塩焼き2匹
■鮎の山椒醤油がけ
■苦潤香
■潤香と茄子を炊いたもの
■鮎の酢の物
■鮎フライ、生潤香と白味噌
■鮎ご飯
■青梅甘露煮
◆参考になれば保存頂けますと幸いです◆
_________________
instagram: 66shuki
Twitter : 66shuki
TikTok : 66shuki
_________________
Shuki “ — Google review
(Translated by Google) This restaurant allows you to enjoy wild sweetfish raised in the clear waters of the Takatsu River.
Using exceptionally delicate techniques, the sweetfish are elevated to the level of works of art.
It was amazing.
(Original)
高津川の清流で育った天然の鮎を堪能出来るお店。
卓越した繊細なテクニックで鮎を芸術品にまで高めています。
素晴らしかったです。
(Translated by Google) It is a restaurant specializing in sweetfish, where you can enjoy sweetfish until late fall, and then from the off-season period onwards, you can enjoy the delicious food that only winter can offer. However, above all else, I wanted to eat a lot of ayu, and I thoroughly enjoyed the ayu courses, which were served in a variety of ways, including salt-grilled ones.
Now, ayu is familiar to Japanese people, but if you come with American or Chinese friends, it will probably be nothing more than a river fish to them. Judging from the national characteristics of both countries, there is a high possibility that it will be a chise. At times like this, people who prize catfish tend to become nationalistic, thinking that there are traditions and ways of enjoying them that they don't understand. However, in today's Japan, to what extent can we fully enjoy ayu? In the food manga Oishinbo, there is an episode in which Shiro Yamaoka and Yuzan Umihara decide who has the best sweetfish dish, and Kyogoku makes a decision after Mantaro Kyogoku of the Kinman family visits him after an injury. , Hozugawa-type, and Kinokawa-type ayu are the best, and in the end, I use ayu from Kyoto's Hozugawa River that is around 10 cm long. On the other hand, Yuzan wins by using sweetfish from Kyogoku's hometown of Shimanto River in Kochi Prefecture. Even though it's sweet, Shirou's sweetfish is criticized to the point of being trash.
Does this mean that ayu is a way to enjoy the river's ecosystem? I approached this course meal with the question, ``Are ordinary people who don't realize this incapable of enjoying the taste of ayu?'' and my answer is that Oyama, Kyogoku, and Shiro are all wrong. There are delicious sweetfish in this clear stream of the Takatsugawa River in Shimane Prefecture. Even if it's sashimi or uruka, it may be difficult to perform the acrobatics of guessing where it comes from, but even if you don't know that, you can still enjoy ayu to the fullest. That's probably why it takes so much work from skilled chefs. In other words, it would be a waste to simply grill ayu with salt and eat it at drive-ins or festivals, and I realized that the experience of enjoying this course meal is important.
What's more, I'm not very good at fishing for sweetfish, and when I fished with friends from a young age, I used to touch the bait so much that it weakened it, so I had a professional fishing expert like Sanpei collect the sweetfish that he caught, quickly freeze them, and serve them like this. I appreciate it because it takes time and skill that I cannot do myself.
Before coming, I recommend reading Denzaburo Miyaji's story about Ayu. If you can learn about the ecology of ayu, which has been an essential part of Japanese life since ancient times, and its relationship with humans, you will appreciate it even more.
(Original)
鮎の専門料理店で、晩秋まで鮎が楽しめ、その後の端境期以降はまた冬ならではの旨いものが食べられるようだ。とはいえなんといっても鮎をたらふく食べたい、しかも塩焼きなら当たり前だがさまざまな技法で提供される鮎のコースを堪能した。
さて、日本人に馴染み深い鮎であるが、アメリカ人や中国人の友達と来た場合、彼らにはただの川魚でしかないだろう。両国の国民性からして、チッセーなという可能性大。ナマズを珍重する人々には所詮わからない伝統や楽しみ方があるんだよと、こういう時は国粋主義になりがち。とはいえ今の日本の中で、どこまで私たちは鮎を味わい尽くすことができるのだろうか。食の漫画、美味しんぼで金満家の京極万太郎の怪我のお見舞いがきっかけに、山岡士郎と海原雄山はどっちがうまい鮎の料理を提供して、京極が判定を下すという回で、士郎は長良川系、保津川系、紀ノ川系がうまいと絞り込み、最終的に京都の保津川産、体長10 cm前後の鮎を使う。一方で雄山は、京極の故郷である高知県四万十川の鮎を使い、勝利する。あまつさえ、士郎の鮎はカスとまで酷評されるのだ。
ということは鮎とは川の生態系を味わうということになるのだろうか。そこに気がつかない凡人には鮎の味は堪能できないのだろうか、という問いかけをもって臨んだコース料理だが、私の出した答えは、雄山も京極も士郎も間違いだ。この島根県高津川の清流にもうまい鮎はいる。刺身やうるかであっても産地を当てるという曲芸のようなことは難しいだろうし、それがわからなくても十分に鮎を楽しむことはできる。それが技量をもつ料理人の手を煩わせる理由だろう。すなわち、鮎は塩焼きのみでドライブインや祭で食べるだけの魚にするには勿体無いし、こちらのコース料理を味わう体験が大事なのだと心得る。
しかも鮎釣りが下手で幼い頃から友釣りすると囮を弱らせてしまうくらい触りまくる俺からしたら、釣りキチ三平のようなプロが釣り上げた鮎を集めておいてもらって急速冷凍し、こうやって提供されるというのは自分には出来ない手間と技術だからこそありがたくいただくのだ。
来る前には宮地伝三郎のアユの話も一読を勧める。昔から日本人の暮らしに欠かせない鮎の生態や人間との関わりを学ぶことができると、さらに鮎がうまく感じられるだろう。
(Translated by Google) It's about a 20 minute walk from Nippara station. A restaurant famous for sweetfish.
I made a reservation and visited on a weekday night.
I think renting a car is more convenient than using public transportation.
We headed there by rental car from Hagi Iwami Airport. It takes about 30 minutes.
There is a parking lot on the left side of the road just north of the store.
The store looks like an inn. It's actually written as an inn.
I guess I can't stay the night now.
I was taken to a private room on the second floor.
A small and comfortable Japanese-style room with a table that seats four people. A room that looks like a politician talking about something bad.
There are various courses depending on the season, and the things that go with the sweetfish may change, or the course may include sweetfish with roe. There are seasons when there is no sweetfish.
Since I visited in August, I ordered the classic simple sweetfish course.
All dishes except the final dessert were made with sweetfish.
It was my first time to eat sweetfish sashimi. It seems like you can only eat it at places like this because they can't keep it fresh.
The fried ones were delicious, but the simple salt-grilled ones were the best.
The eggplant on the way and the ayu rice at the end were also really delicious.
I was satisfied because I was able to eat some things I had never eaten before.
The separate washbasin in the toilet is great.
(Original)
日原駅からだと徒歩20分ちょいくらいかな？鮎で有名なお店。
平日の夜に予約して伺いました。
公共交通機関で行くよりはレンタカーの方が便利だとは思います。
我々は萩石見空港からレンタカーで向かいました。30分かかんないくらい。
お店のちょい北側、道路の左側に駐車場あります。
お店は旅館みたいな佇まい。みたいというか旅館って書いちゃってる。
今は泊まれないんやろな。
2階の個室に通していただきました。
和室で4人掛けのテーブルが置いてあるこぢんまりとした居心地の良い部屋。政治家とかが悪い話してそうな部屋。
季節によってコースが色々あって、鮎と合わせるものが変わったりとか子持ち鮎のコースになったりします。そもそも鮎のない季節もある。
8月に伺ったので王道のシンプル鮎のコースをお願いしました。
最後のデザート以外は全て鮎を使った料理でした。
鮎のお刺身とか初めて食べた。鮮度を保てないのでこういうところでしか食べれないみたい。
揚げたやつとかも美味しかったけどやっぱりシンプル塩焼きが1番美味しかったです。
途中のナスや最後の鮎ご飯もめちゃ美味。
食べたことないものもいくつか食べられたので満足です。
トイレの独立洗面台が立派。
(Translated by Google) I visited on a Saturday night and was surprised by the ayu-based cuisine.
I ordered sake from the first dish, and continued to enjoy sweetfish with delicious Shimane sake.
It's amazing that there is such a famous store in such a place.
(Original)
土曜日の夜にうかがい、鮎づくしの料理にびっくりしました。
一品目から日本酒オーダー入ってしまい、その後も島根の美味しいお酒とともに鮎を堪能しました。
こんなところにこんな名店があるとはおったまげ〜です。
(Translated by Google) 2023/10/25
This is my first visit in a year.
This time it's a matsutake mushroom and sweetfish course.
You can grab a sweetfish with roe in your hands and take a big bite into it 😏 It's a satisfying meal 💯 The main dish is charcoal-grilled local matsutake mushrooms 🎵 It's grilled right in front of you 😍 It's served piping hot. The crunchy texture is irresistible.
It's definitely the best⤴️⤴️. The rice to finish the meal is rice porridge with plenty of matsutake mushrooms. My stomach is already full. Thank you for the meal.
2022/11
I came on a plane because I wanted to eat Mikatoya's sweetfish. This is a dish made with sweetfish. It was my first time eating sweetfish sashimi. There is a cold sweetfish in the ice. You can enjoy the chewy and delicious sweetfish. A bowl of winter melon will warm your heart with the aroma of sweetfish and the gentle soup stock. Uruka feels like there's a membrane in her mouth. It's super rich. You can also enjoy salt-grilled sweetfish from the head onwards. I can't get enough of the bitter taste. The sweetfish rice also contains plenty of sweetfish. The dessert Ome was also refreshing and delicious🎵 I ate it all. I'm full (lol) Thank you for the meal.
(Original)
2023/10/25
1年ぶりに訪問です。
今回は松茸と鮎のコース。
子持ち鮎を手掴みで豪快にかぶりつきます😏食べ応え満点💯メインは地元産松茸の炭火焼き🎵目の前で焼いて下さいます😍熱々をいただきます。しゃっきしゃきの歯応えがたまりません。
やっぱり最高⤴️⤴️ですね。〆のご飯は松茸たっぷり雑炊です。もう私のお腹はパンパンですぅ～。ごちそうさまでした。
2022/11
美加登家さんの鮎が食べたくて飛行機に乗って来ましたよ。鮎づくしのお料理です。鮎のお造り初めて食べました。氷の中に冷え冷えの鮎が入っています。弾力があり最高に美味しい鮎が頂けます。冬瓜のお碗は鮎の香りと優しい出汁でほっこりします。うるかは口の中に膜が張る感じ。超濃厚です。鮎の塩焼きも頭から丸ごといただきます。苦味がたまりません。鮎ご飯もたっぷりの鮎が入っています。デザートの青梅もさっぱり美味しい🎵完食しました。お腹いっぱいです(笑)ごちそうさまでした。
(Translated by Google) This small restaurant is located in a renovated Japanese inn, located about 2 hours by plane from Tokyo and about 30 minutes from Itami Airport.
There were so many courses, from conger eel sushi to the main course, soft-shelled turtle hotpot, that I had no idea which dish I was on. There was so much food that I was full.
In particular, the main dishes, the soft-shelled turtle hotpot and the Karasuma porridge, were high-quality delicacies and had a taste for adults.
Overall, the Japanese food was delicious and the atmosphere really made me feel like I was at a ryokan.
It's a long way to the bathroom and it gets pretty cold there, so I have to run through it.
I heard that the place is famous for sweetfish, so I definitely want to come during the sweetfish season.
(Original)
東京から2時間ほど飛行機で移動し、伊丹空港から30分ほどの場所にある、旅館を改装して造られた小料理屋。
穴子寿司から始まってメインのすっぽん鍋まで数多くのコースが並べられて今何品目にいるのかわからなくなるほどでした。それほどに料理が多くお腹いっぱいになりました。
特にメインのすっぽん鍋と烏丸のお粥は高級珍味、大人の味でした。
総じて美味しい日本料理で雰囲気も相まって本当に旅館にいるような気分になりました。
トイレまでの道のりが遠くてそこがかなり底冷えしており、駆け抜けないと寒いです。
鮎が有名とのことでしたので鮎の季節にぜひ来たいです。
(Translated by Google) This restaurant is the most famous for its sweetfish dishes in Japan.
However, the location here is not pampa.
Since it's in Shimane Prefecture, I planned to stop at Izumo Taisha Shrine before heading there, but Shimane Prefecture is huge.
It turned out to be an extremely long car trip.
I came here because I wanted to go to the most delicious restaurant in Shimane. I later learned that sweetfish was famous, so I slightly missed the timing. It seems that the soft-shelled turtle is also delicious.
This time it's Hana Sansho.
However, although it was delicious overall, it was a shame that there wasn't anything worth coming this far to eat at this time of year. . .
It was very far from here. .
Let's get revenge during sweetfish season.
Thank you for the meal.
Japanese pepper
(Original)
鮎料理で日本一有名なこのお店。
ただ、ここの立地はパンパ無いです。
島根県だから、出雲大社に寄ってから行こうという計画になったんだけど、島根県って広いんですね。
めちゃめちゃな長い車旅になりました。
島根で一番美味しいお店に行こうということでここになりました。後から鮎が有名と知ったので、時期を少しミスしちゃいました。スッポンも美味しいらしいですね。
今回は花山椒。
ただ、全体的に美味しいですが、ここまできて食べる価値のあるものはこの時期になかったので残念。。。
ここめちゃ遠かったのに。。
鮎の時期にリベンジしよう。
ご馳走さまでした。
花山椒
221-2 Nichihara, Tsuwano, Kanoashi District, Shimane 699-5221, Japan•
18Tsurube
4.3
(174)
3.6
(5)
Permanently Closed
affordable
Udon noodle restaurant
Tsurube is a charming udon restaurant nestled on Ushiroda street, surrounded by an array of noodle and okonomiyaki eateries. The unique ambiance is enhanced by the owner's past as a Yabusame archer, with walls adorned with vintage photographs and remnants of wooden targets. This cozy spot specializes in various types of udon, including their standout curry udon, which boasts a delightful tanginess and just the right amount of spice.
FULL ENGLISH MENU available!
A small little Udon place, with seats at the counter, table or on tatami. The curry udon was very good, with just a little bit of spiciness, but not to much. It is a small place, cozy with big portions and reasonable prices. The master has a strict face, but don't be fooled, he is just concentrating on his work, he is a nice fella. :-)
Frenky P — Google review
(Translated by Google) Udon restaurant in tourist area
I was aiming for wild vegetable udon, but changed to curry udon due to the smell of curry.
It was a delicious curry udon with a slightly strong flavor and spicy soup stock.
I also tried the hiyashi yamakake, but the udon here is thin and smooth, similar to Mizusawa udon, so I think the cold menu would definitely go well with it.
The kamaboko that came with it was delicious, and when I asked the wife about it, she told me that it was made with special Nagato products.
It was a good store with a nice atmosphere inside.
(Original)
観光地のうどん屋さん
山菜うどん目当てが、カレーの匂いでカレーうどんに変更
スパイシーで出汁も効いてる少し濃いめな美味しいカレーうどんでした。
冷やし山かけも食べたけど、ここのうどんは細めでツルツルの水沢うどん風なので、冷たいメニューが断然合うと思います。
添えてある蒲鉾が美味しくて、おかみさんに聞いてみると、こだわりの長門産
店内の雰囲気も相まって良いお店でした
(Translated by Google) A handmade udon noodle shop open only for lunch. The noodles are flat, medium-thin, and soft. I think there is a big gap when you imagine Sanuki-kei. It was a bit hot that day, so I opted for cold noodles, but surprisingly, I noticed that the best-selling dish was curry udon. It's true that this type of noodles will get used to it. If you like soft udon, please try this. We also noticed people ordering additional rice balls. Please note that payment is cash only.
(Original)
お昼のみ営業の手打ちのうどん屋さん。麺は平麺中細、やわ。讃岐系をイメージしているとギャップが大きいと思います。この日はやや暑かったので冷や麺にしましたが、途中で気がついた売れ筋は意外にもカレーうどん。たしかにこの麺なら馴染んでアリなのかも。やわ系うどんがお好きな方はぜひ。おむすびを追加注文されている方も目につきました。なおお支払いはキャッシュオンリーに注意。
(Translated by Google) Wild vegetable udon!
Wild vegetable udon!
I really wanted to eat wild vegetable udon, so I visited at 12:00 on a Sunday.
I think there were 5 tables inside and 5 seats at the counter.
It was full, but I was lucky to be the first one.
The rotation was fast so I didn't have to wait that long.
When I looked into it, it seems that curry udon is also popular.
I wasn't sure what to do, so I ended up choosing wild vegetable udon.
There aren't many udon noodles with so many wild vegetables.
And it's reasonably priced!
That's not surprising; as I was eating, customers came one after another, many of them from the neighborhood.
A store where locals come.
It should be delicious and reasonably priced.
Of course it was delicious.
(Original)
山菜うどん！
山菜うどん！
山菜うどんがどーしてもが食べたくて、日曜の12時に伺いました。
店内5テーブルとカウンター5席だったかな？
満席でしたが運よく1番目。
回転も早いのでそんなに待つことはなかったです。
調べてみると、カレーうどんも人気らしい。
どうしようと悩み私はやはり山菜うどんをチョイスしました。
これだけの山菜が盛ってるうどんはあまりないです。
しかも値段が手頃！
それもそのはず、食べてると次々とお客さんが来るのだけど、近所の人が多い。
地元の人が来る店。
そりゃ手頃なお値段で美味しいはずだ。
もちろん美味しかったです。
(Translated by Google) This wasn't udon for me, who only eats Sanuki 😢
Soft and flat noodles.
It felt like the somen was soggy.
Since this was my first visit to the store, I didn't know anything about it so I ordered the meat udon.
I noticed that everyone except us was eating curry udon!
I wonder if curry udon is famous?
Food tastes vary, so if you like soft noodles, please go.
(Original)
さぬきばかり食べてる自分にはこれはうどんではなかった😢
やわやわの麺に平い薄い麺。
素麺のふやけた感じがしてしまった。
今回初来店だったので何も分からず肉うどんを注文。
私達以外は皆んなカレーうどんだった事に気付いた！
もしやカレーうどんが有名なのかな？
食は好みがあるので、柔らかい麺が好きな方は行かれてみて下さい。
(Translated by Google) Tsurube udon restaurant is a place you must visit when you go to Tsuwano.
Curry udon and seaweed rice balls🍙 are the standard. I've been coming here for 30 years 😆
The curry udon is tangy and the udon is chewy. Seaweed rice balls are also super delicious❗️
I was told that the udon restaurant would continue for about a year, but I would like to see it continue for much longer.
(Original)
津和野に行くと必ず寄るつるべのうどん屋さん
カレーうどんにワカメのおむすび🍙が定番です。かれこれ30年通ってます😆
カレーうどんはピリッとうどんはもちもち。ワカメのおむすびもめっちゃ美味しい❗️
後、1年くらいは続けると言われてましたがもっと長く続いて欲しいうどん屋さんです。
(Translated by Google) It was empty at 11:50, but by 12:00, it was completely full.
The rice balls are also made by the women after you order them.
The curry udon has a nostalgic taste and is rich in heartiness and meat.
For me, it was medium spicy.
(Original)
11時50分は、空いていましたが、12時になると、いっぺんに満席になってしまいました。
おむすびも注文してから、女性の方がつくられています。
カレーうどんは懐かしい味で、トロミもお肉もたっぷりです。
私にとっては、中辛位の辛さでした。
(Translated by Google) I had curry udon and wasabi udon. Delicious ❢ There is a sign next to the entrance that says ``If you are in a hurry, please refrain.'' If the timing is bad, you may have to wait a while, but don't give up because the food will be boiled after receiving your order. The waiting time will definitely enhance the taste.
(Original)
カレーうどんとわさびうどんをいただきました。旨し❢「お急ぎの方ご遠慮下さい」と入口の横に書いてありまして、タイミング悪いとそれなりに待ち時間ができますが、注文を受けてから茹でるので諦めましょう。その待ち時間もきっと美味しさを引き立てますよ。
ロ３８４－１ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
19Tokumasa
4.2
(28)
3.8
(5)
affordable
Sushi restaurant
Japanese restaurant
After a day of exploring the captivating castle ruins and charming streets of Tsuwano, I stumbled upon Tokumasa, a delightful restaurant that welcomed me even before its official opening time. The owner runs this cozy establishment single-handedly, creating an inviting atmosphere with traditional tatami rooms and comfortable chairs for those who prefer them. The menu features a variety of delicious dishes, including an exquisite crab set meal and mouthwatering sashimi.
(Translated by Google) Tired from touring the castle ruins and walking around Tsuwano, I looked for a restaurant to have dinner. It was before the store opened at 6pm, but they let us in.
It seems that the owner is the only one running the business.
It's a tatami room, but there were chairs available for those who couldn't sit.
The food was very tasty and the prices were reasonable.
I had fun chatting with the customers with children who entered the store later.
I liked the town of Tsuwano and this shop.
(Original)
津和野の城跡巡りや町歩きで疲れて夕食のできるお店を探しました。18時の開店前でしたが、入れていただきました。
オーナーひとりで営業しているそうです。
座敷ですが、座れない人には椅子が使えました。
料理はとても美味しくて、値段はリーズナブルでした。
後から入店されたお子様連れのお客さんたちとも楽しくおしゃべりしました。
津和野の町もこのお店も気に入りました。
ニキちゃん — Google review
Dinner was nice. We had grilled fish, dobin-mushi broth, grilled chicken wings and a Caesar salad. The salad was enough for two people. The food wasn’t special, but it was good. It’s convenient to walk to from the street in front of the station.
(Translated by Google) I ordered assorted sashimi, steamed oysters, dashimaki omelets, and fried chicken, and they were all very filling and delicious.
(Original)
刺身盛り合わせ、牡蠣蒸し、だし巻き玉子、唐揚げを注文しましたが、どれもボリュームもあり、とても美味しかったです。
(Translated by Google) A master general with a strong sense of service
It felt like home
(Original)
サービス精神旺盛なマスター的な大将
アットホームでした
(Translated by Google) I visited with a group and ordered the all-you-can-drink course.
The staff gets so excited with the regular customers that they don't come over to take orders.
The food was okay, and the taste wasn't bad, but there was no explanation and I didn't even know when the course was finished.
I understand that regular customers are more important than first-time customers, but to be honest, I couldn't say that the service was worth the course fee (5,000 yen per person).
It seems better to order the dishes individually at this restaurant.
(Original)
団体で訪れ、呑み放題のコースで注文しました。
店員さんは常連客の相手に盛り上がってなかなか注文を聞きに来ない。
料理は可もなく不可もなく、味は悪くはなかったのですが、まるで説明もなくコースが終わったのかすらわからない。
一見さんより常連客の方が大事なのはわかりますが、正直コース料金（1人5000円）に見合ったサービスとは言えませんでした。
このお店は単品で料理を頼んだ方が良さそうです。
(Translated by Google) I ate seasonal cuisine in Tsuwano. It was very delicious. I'm in a good mood after drinking alcohol.
(Original)
津和野で季節料理を食べました。とても美味しいかったです。お酒も飲んでご機嫌
(Translated by Google) The seasoning was not too strong, and I received a set meal with crab. The atmosphere inside the store (tatami room) was also good.
(Original)
味つけも濃くなく、蟹付きの御膳を頂きました。店内(座敷)の雰囲気も良かったです。
(Translated by Google) The local sake is delicious without a doubt 😋
All the dishes were delicious, but the mustard vinegar miso was especially delicious🥰
(Original)
地酒が文句無しに旨い😋
料理もどれも美味しかったのですが、辛子酢味噌が特に美味しかった🥰
イ 293 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
20Azemichi
3.5
(40)
4.5
(4)
affordable
Syokudo and Teishoku restaurant
Restaurant
Nestled in the heart of Yamaguchi, Azemichi is a charming eatery that promises a delightful culinary experience. After an exhilarating ride on the SL Go Yamaguchi, I stumbled upon this gem while searching for a bite to eat. The menu features familiar favorites, but the standout dish here is undoubtedly Uzumeshi—a seemingly simple porridge that conceals a treasure trove of ingredients beneath its surface.
Delicious udon, friendly staff.
Landen L — Google review
Koroke is number 1 in Japan by NHK. Must try their Koroke and ice creams
This is an old restaurant manned by an old auntie. She is very nice and friendly. She will take you order and make them right away. They have one of the best croquette (Voted by NHK, Gold Award) in Japan, so do try them if you are here. Their ice cream are good too, especially refreshing in summer!
A nice little ramen shop with good prices. Be wary of the spicy ramen, it is unbelievably spicy.
(Translated by Google) After shooting SL Go Yamaguchi, I was hungry so I was looking for a restaurant and found this restaurant.
There are many common menu items, but according to the wisdom of my companion, Uzumeshi is famous. ? ?
It seems to be a mysterious food that looks like a plain porridge, but actually has ingredients hidden underneath. I thought it was a little expensive, but I ordered a regular job. It was a very healthy food for my body, which was tired of cooking with lots of oil.
The optional croquettes also seemed delicious, and I had them for 150 yen each. I think any croquette tastes better when it's freshly fried. Eating on a trip like this is the best!
I was surprisingly satisfied, and I recommend it.
(Original)
SL山口豪撮影後、おなかが空いたのでお店を探していると、このお店を発見。
一般的なメニューはいっぱいありますが、同行者の知恵によりますと、うずめめしが有名だとか？？？
なにやら見た目は貧そなおかゆで、実は下に具が隠されているという、謎の食べ物らしい。ちょっと高いかと思いつつ、定職をオーダー。こてこての油料理に飽きていた体には、非常に健康的な食べ物でした。
オプションのコロッケもおいしいらしく、1個１５０円でいただきました。コロッケは揚げたてだと、何でもおいしいと思います。こういった旅先で食べるのは最高！
意外と満足いたしました、おすすめです。
(Translated by Google) I went there at the recommendation of the guy in the parking lot😆I ordered the local cuisine uzumemeshi and soba noodles. While I was waiting, I also received some freshly fried piping hot croquettes (lol).The croquettes had a lot of flavor. Uzumemeshi was like rice porridge, and the soba noodles didn't have the scent of soba💦
(Original)
駐車場のおじさんに勧められて行きました😆郷土料理のうずめ飯と盛りそばを注文。待ち時間の間に揚げたて熱々のコロッケもいただきました（笑）コロッケゎしっかり味がついています。うずめ飯ゎ雑炊みたいな、、盛りそばゎ、蕎麦の香りゎなかったな💦
(Translated by Google) If you go, keep in mind that you'll have to wait at least 30 minutes.
Two people run the main hall of the shop and sell shaved ice and other items outside, and one of them is an old lady... It was clear that the shop wasn't running smoothly, and several groups gave up and left.
The food was just as good as normal! However, if you're short on time or don't like waiting, you should avoid it. I'll pass on going next time.
(Original)
行かれる方は30分以上は待たされる事を頭に置いて行ってください。
店のホールと外のかき氷などを売っているのを二人で回しており1人はおばあちゃんなので... 明らかに店が回っておらず何組か諦め出ていく人もいました。
味は普通に美味しかったです！しかし時間に余裕がない方と待たされるのが嫌いな方はやめた方がいいです。私は次回は遠慮します。
(Translated by Google) When we parked in the Tsuwano municipal parking lot, the parking lot collector handed out a Tsuwano map with an advertisement for this "Azemichi Rest House Restaurant" and told us that "Azemichi Rest House Restaurant is cheap and recommended"... but by the way, the prices are not that cheap. The prices are set at a normal restaurant or for tourists.
When we went in, we were shocked in many ways...
When we entered the restaurant, there were several groups of customers who, like us, had been guided there from the municipal parking lot, but the middle-aged waiter had gone to ask the group of customers sitting next to her for their order, only to be refused by them saying "I've already ordered," which had been repeated about three times, creating a slightly strange atmosphere.
It was our first time visiting the restaurant, so we felt a slightly strange atmosphere, but since we had already ordered, we held our breath and looked around the restaurant, but the waiter's behavior made us wonder if he had dementia (and it was quite advanced).
In the end, two or three groups of customers, including the group next to us, left the restaurant, frustrated that their order was not coming.
The menu we ordered was miraculously served in this situation, but we were recommended a strange restaurant in an unfamiliar place, and we were exhausted soon after arriving in Tsuwano.
It was a shock to see an elderly person who seems to have dementia working as a waiter, even though he is old enough to retire. I think the assistant staff working around him should give this elderly waiter a final push, but I wondered what kind of situation it is to be left alone.
I was curious, so I looked it up after returning from Tsuwano, and it seems that Tsuwano has a high population of about 50% over the age of 65, and is a town in Shimane Prefecture where the aging population is particularly rapid.
Tsuwano is a town with many important cultural properties and attractions, but when I guided tourists to this rest house, which in a sense has a dark side (excuse me), I felt a little sad that the whole town is aging... The soba noodles I had were delicious...
(Original)
津和野の町営駐車場に車を停めると、駐車場の集金係の方が、この「あぜみちレストハウスレストラン」の広告入りの津和野マップを配布していて、「あぜみちレストハウスレストランは値段もお安くてオススメ」って案内してくれるんですが…ちなみにそんなにお値段はお安く無いです。普通の食堂とか観光客向けの価格設定です。
入ってみたら色々ショッキングでした…。
店内に入ったら、私たちと同じく、町営駐車場から案内されて来たと思われるお客さんが何組もいらっしゃったのですが、ウエイターの壮年女性の方が、隣の座っていたグループのお客さんに注文を聞きに行っては「もう注文したから」と言って断られる、といった行動を３回くらい繰り返していて、ちょっと変な雰囲気でした。
私たちも初めて訪問するお店だったので、お店の異様な雰囲気を若干感じつつも、もうメニューを注文済みだったので、固唾を飲んで店内の様子を伺ったのですが、ウエイターの方の行動を見るに、もしかして認知症（しかも大分進行している）なのでは？と思いました。
結局、隣のグループを含めて、注文したものが出てこない事に痺れを切らせたお客さんたちは２〜３グループ、お店を出て行きました。
私たちが頼んだメニュー、は何故かこのような状況の中、奇跡的に提供されましたが、不慣れな場所で、妙な雰囲気のお店をお勧めされ、津和野に来て早々気疲れしてしまいました。
隠居してもいいような年齢の、認知症と思われる年配の方が、、ウエイターの仕事をしているのもショックですし、周りで働いている補佐スタッフの様な方も、この年配ウエイターの方に引導を渡すとかしてもいいんじゃ無いかなと思うのですが、結果的に放置されているっている状態ってどういう状態なんだろうって思いました。
気になって、津和野から帰った後に調べてみたのですが、津和野は65歳以上の老齢人口が約50％と高く、島根県でも特に高齢化が進んでいる町らしいです。
津和野の街中には重要文化財も多く、見所のある街ですが、観光客を、ある意味、闇を抱えた（失礼）このレストハウスに案内するあたり、もう町全体が年老いているんだな…と少し悲しい気分になりました。頂いたお蕎麦は美味しかったです…。
ロ６４-２ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
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21Kura
3.9
(29)
3.3
(3)
Izakaya restaurant
Nestled in the charming town of Tsuwano, Kura is a delightful izakaya that offers a warm and welcoming atmosphere for both locals and travelers alike. As you step inside, you're greeted with an array of delicious dishes like fresh sashimi, flavorful yakitori, and hearty oden that boasts generous portions. The local specialty imoni—a grilled sea bream dish enhanced with yuzu—serves as a perfect appetizer to kick off your meal.
(Translated by Google) They kindly welcomed us as tourists.
We had delicious sashimi, fried chicken wings, red bean paste, etc.
It's also attractive to be able to have casual conversations with the general manager, part-time worker's mother, and regular customers (^^)
(Original)
観光客の我々を優しく迎え入れてくれました。
お刺身、手羽先唐揚げ、赤てんなど、美味しく頂きました
大将やバイトのお母さん、常連さんと気兼ねなく会話ができるのも魅力的(^^)
FUMI F — Google review
(Translated by Google) When I arrived in Tsuwano around 6:30 p.m., the city was pitch black, and even when I looked for restaurants, they only closed at 5 p.m. I found this store on the map and jumped in. I later found out that the local specialty, imoni (grilled sea bream made with soup stock and topped with yuzu pieces) was the appetizer. I was satisfied with the red kamaboko and oden as recommended. I don't like cigarette smoke, but even though we were sitting at the same counter, when my husband turned on the range hood, all the air was exhausted so I didn't have to worry about it. I said I'd come back the next day and left the store.
When I went there the next day, they welcomed me and said, ``Wow, this is the first time I've had a customer come back the next day.''
After eating salt-grilled saury and oden, I went home feeling relaxed. I recommend it. The red lantern is a landmark (lol)
(Original)
夜６時半ごろに津和野に着いたら、街が真っ暗で、食堂を探しても１７時閉店ばかり。マップでこちらのお店を見つけて、飛び込みました。後でわかったのですが、現地の名物の芋煮（焼いた鯛で出汁を取り、ゆずのかけらをのせたもの）がお通しでした。お勧めに従って、赤いかまぼこや、おでんを頂き満足。タバコの煙が苦手なのですが、同じカウンターに座っていても、主がレンジフードをつけてくれると、全部排気されて気になりませんでした。また翌日来るね、と言って店を出ました。
翌日行ってみると、あら、翌日来るって言ってきた客は初めてだわあ、と言って歓迎していただきました。
サンマの塩焼きやおでんを頂いて、ほっこりして帰りました。お勧めですね。ザ赤ちょうちん が目印です(笑)
(Translated by Google) The menu includes everything from sashimi to fried foods, oden and hot pot, and the oden was delicious, especially during this cold season.
(Original)
メニューは、お刺身から揚げ物、おでんや鍋など一通り揃っており、特に寒くなるこの時期は、おでんが美味しく感じました。
(Translated by Google) I liked the atmosphere of an old pub.
If you look at the menu, there are many current prices.
After eating all this, I easily spent over 10,000 yen.
It's a memory of the trip
It was delicious
I said thank you for the meal and left the restaurant.
(Original)
昔の居酒屋の雰囲気がよかったです
メニューを見て頂くと時価が多く
これだけ食べて、軽く壱万円超えでした
旅の思い出です
美味しいかったです
ご馳走様でしたとお店をあとにしました。
(Translated by Google) It's my hometown, and if I've been back since I was 20, I'll definitely have to go! ️An izakaya where you can feel at ease both in taste and in your heart! ! Mr. Kura😁
Even though the prices are low, the fresh sashimi and yakitori are always delicious.
(Original)
自分の故郷で、２０歳からずっと帰れば必ず行かないと行けない‼️味も心も安心できる居酒屋！！蔵さん😁
いつも低価格でも、新鮮な刺身、焼き鳥いつも美味しくたべてます。
(Translated by Google) The oden was large and delicious. The price is also reasonable. I feel like the regulars get along well with each other. Of course, the people at the store were kind and the store was nice.
(Original)
おでんが大きくておいしかった。値段も手頃。常連さんたちもほどよく付き合ってくれる感じ。もちろんお店の人も優しく、いいお店だった。
(Translated by Google) It's a simple restaurant, and the radish in the oden had a good flavor and was delicious.
Also, the chuhai was shochu-based and had a deep flavor.
(Original)
素朴な味の店で、おでんの大根が良く味が染みてて美味しかったです。
また、チューハイは焼酎ベースで味わい深かったです。
(Translated by Google) It's delicious. Sashimi, Burikamayaki, Yakitori, etc. It's a homely shop.
(Original)
おいしいです。お刺身・ぶりかま焼・焼き鳥など。アットホームなお店です。
ロ-672-2 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
22郷土料理ふる里
4.1
(15)
3.7
(3)
Permanently Closed
Vegetarian restaurant
Furusato local specialty restaurant is a charming spot where visitors can enjoy the delicious local dish called "Uzume rice." The dish is known for its rich aroma and flavor when mixed, providing a delightful dining experience. Customers have praised the restaurant staff for their kindness, adding to the overall pleasant atmosphere of the place. If you're in the area, be sure to stop by and savor this delightful local specialty.
(Translated by Google) Uzumeshi set meal
Don't be fooled by a quick glance
When mixed together, the umemeshi has a rich aroma and flavor.
It was delicious. I want to eat it again.
(Original)
うずめめし定食
パッと見に惑わされことなかれ
混ぜると香りと旨味豊かなうずめめし。
美味しかったです。また食べたいです。
横山 — Google review
(Translated by Google) I had the local dish ``Uzumeshi''.
It had a wasabi flavor and was delicious.
It's great to be able to taste local cuisine.
(Original)
郷土料理の『うずめめし』を頂きました。
ワサビの風味があって、美味しかったです。
地元の料理が味わえるのは有り難いですね。
(Translated by Google) While taking a walk, I asked someone who was walking around the area and went in.
I was hungry.
When I asked the staff at the restaurant for recommendations, they told me ``Uzume Meshi.''
It's a local dish.
It was very delicious
It was my first time feeling
(Original)
散策中にその辺を歩いている人に聞いて入りました
お腹がペコペコでした
お店の人にお勧めを聞いたら『うずめ飯』と言う事で頂きました
郷土料理なんですね
とても美味しかったです
初めての感覚でした
(Translated by Google) I visited you at lunch.
I stopped by the restaurant for a while, and the local cuisine called ``Uzumeshi'' was very delicious. The people at the store were also very kind.
(Original)
お昼にお邪魔しました。
ぶらりと立ち寄ったお店ですが『うずめめし』と言う郷土料理がとても美味しかったです。お店の人も、とても親切に対応してくれました
(Translated by Google) Mothers used the dashi soup that had been boiled in the morning and the aroma filled the store.
Uzume rice is delicious.
(Original)
お母さん達が、朝からしっかり煮出しただし汁が店内いーぱい香り、そのだし汁を使った
うずめ飯は美味しいです。
(Translated by Google) Uzumemeshi is one of the disappointing meals in Shimane. It's as bad as sluggish tea. Not worth the price at all.
(Original)
うずめ飯は島根の残念食事のうちの一つ。ボテボテ茶にならぶマズさです。値段には全く見合いません。
(Translated by Google) Unfortunately, it closed on March 31, 2019.
Uzume rice was delicious.
(Original)
2019年3月31日をもって、残念ながら閉店されました。
うずめ飯、おいしかったです。
(Translated by Google) Thank you very much for the meal, the cheerful landlady.
(Original)
しゃきっとした女将さん、ご馳走様でした。
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, イ３６３•
23Naniwa
4.1
(56)
3.0
(2)
Okonomiyaki restaurant
Japanese restaurant
During my recent visit to Tsuwano, I stumbled upon Naniwa, a charming little eatery right in front of my accommodation. Intrigued by its cozy atmosphere and the enticing aroma wafting from within, I decided to step inside. The menu featured delightful options like okonomiyaki and fried udon, both prepared right before my eyes. Each dish was not only visually appealing but also bursting with flavor.
Only very few times have been this positively pleased about a restaurant experience. The food is good, and the man running the restaurant is very friendly and took a picture of us, and printed it out for us. Totally on his own accord. Suffice to say, I am very pleased about coming here and will most probably return!
Bapll — Google review
ENGLISH MENU available!
I had katsudon and a bit of oden on a winter afternoon, and it was very nice. The restaurant is small, but cozy, has a few things hanging from the wall, everything that represents Tsuwano: SL Yamaguchi photos, Yabusame (horse archery) target, Kagura pictures (theather), etc. Nothing special, but this nothing specialness is what makes it cozy. It is where you would eat together with the public servants of the town hall accross the street, busdrivers, etc.
Surprise: there is Kansai style Okonomiyaki with heated iron plate tables.
Trivia: naniwa is the old name of Osaka, hence Osaka (Kansai) style Okonomiyaki
(Translated by Google) I came to Tsuwano Town for the first time and happened to find it in front of my accommodation, so I stopped by!
I ordered okonomiyaki and fried udon.
Both were made right in front of me.
Not only the appearance but also the taste was exquisite ✨️
The imoni may have already finished, but I was kindly served it.
It was my first time trying imoni, and I was so impressed by how delicious the sea bream soup stock and yuzu meat were🤍
The owner of the shop also talked to us a lot and treated us kindly.
This is a restaurant that serves carefully selected dishes made with lots of home-grown vegetables! It was a fun memory of my trip 😊 Thank you!
(Original)
初めて津和野町に来て、宿泊先の前で偶然見つけたのでお邪魔しました！
お好み焼きと焼きうどんを注文しました。
どちらも目の前で作ってくださって、
見た目だけでなく、味も絶品でした✨️
芋煮は終わってしまっていたのかもしれないのですが、ご好意で出していただきました。
初めての芋煮でしたが、鯛のだしとゆずの身が美味しすぎて大感動でした🤍
店主の方もたくさんお話していただいて優しくおもてなししてくださいました♪
自家製の野菜を沢山使ったこだわりの料理を出してくださるお店です！楽しい旅の思い出になりました😊ありがとうございました！
(Translated by Google) Champon was delicious.
The noodles were cheap, but I was satisfied with the hearty amount of vegetables and the aroma of the sesame oil.
(Original)
チャンポン美味かった。
麺は安っぽいけど食ってもなかなか減らないボリュームたっぷり野菜達とごま油の香りも相まって満足でした。
(Translated by Google) I was curious about the okonomiyaki restaurant in front of the hotel I stayed at last time, so I came back to Tsuwano and visited it.
I asked if I could eat after 7:30 p.m., and they happily asked me to come in, so I was able to eat.
I ordered a cola with Naniwa Special.
It seemed like you could park in the alley next to the store, but it seems like there's almost no parking.
The inside of the restaurant was not large and had the feel of an old neighborhood restaurant.
The ingredients were not prepared and they were accepted as I was trying to close the door, so it took some time to turn on the griddle, cover it again, and prepare the ingredients to cook.
Although it is an okonomiyaki restaurant, I thought it was good because they had udon, jjamppong, and rice.
The okonomiyaki was generously filled with shrimp and meat.
The owner was very kind, taking turns talking to the French tourists who were eating first, using a translator, and taking a commemorative photo.
I think this is a restaurant that made me want to go back more for the owner's kindness and kindness than for the taste of the food.
(Original)
저번에 숙박했던 숙소 앞에 있던 오코노미야키 집이라 궁금했던차에 다시 츠와노에 오게되어 방문했습니다.
저녁 7시 반이 넘어서 식사가 가능한지 여쭤보니 흔쾌히 들어오라고 하셔서 식사를 할 수 있었습니다.
나니와 스페셜에 콜라를 주문했습니다.
주차장은 가게 옆 골목에 주차를 하면 되는 것 같았는데 거의 없다고 생각하면 될 것 같습니다.
식당 안은 크지 않았고 오래된 동네식당의 느낌이 물씬 풍겼습니다.
재료가 준비되어있지 않았고 문을 닫으려다 받아준거라 철판을 켜서 다시 덮히고 재료를 준비해서 조리하는데 시간이 조금 걸렸습니다.
오코노미야키집 이지만 우동, 짬뽕, 밥 종류가 함께 있어서 괜찮은 것 같다고 생각했습니다.
오코노미야키에는 새우와 고기가 아낌없이 들어갔습니다.
사장님이 먼저 식사중인던 프랑스 여행객들과 저한테 번갈아 가면서 번역기를 돌려 대화를 나누고 기념 사진도 찍어서 뽑아주시고 엄청 친절했습니다.
음식 맛보다도 사장님의 정과 친절함에 다시 찾아가고 싶다고 생각을 하게 된 식당인 것 같습니다.
(Translated by Google) Imoni from Shimane Prefecture is said to be one of Japan's three great imoni dishes.
It seems there are very few restaurants that serve it, but this is the only one I could find.
The simple style, using only taro with a hint of yuzu, is apparently unique to Tsuwano, and the dashi broth was very tasty.
The champon that we had with it was also packed with vegetables, which was great.
The restaurant also has a farm and uses homegrown vegetables, making it a wonderful place.
(Original)
日本三大芋煮と言われる島根県の芋煮。
提供されているお店はほぼ無いようなのですが唯一見つけられたこちらのお店。
ゆずが香る里芋だけのシンプルなスタイルは津和野独特だそうで、お出汁が効いてとても美味しかったです。
一緒に頂いたちゃんぽんもお野菜がたっぷりで嬉しかったです。
農園もされていて、自家製のお野菜を使われている素敵なお店でした。
(Translated by Google) In short, the owner of this restaurant is the best.
The ramen he cooks slowly for you is exceptional.
The ramen at the end of the meal was also excellent.
(Original)
とにかく、マスターが最高なお店です。
じっくり焼いてもらえるお好みは格別です。
〆のラーメンがこれまた最高でした。
(Translated by Google) Tsuwano is famous for its imoni (simmered potatoes), and this is one of the few places where you can eat it. The light flavor of the sea bream broth meant I finished it in no time. It was only 300 yen, which was surprising!
(Original)
津和野は芋煮が有名ですが、数少ないお店で食べられる場所です。
鯛出汁のあっさりとした味付けで、あっという間に完食しました。300円でびっくり！
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, ロ89-7•
4.4
(93)
3.0
(1)
affordable
Restaurant
Magazine store
During my recent adventure in Tsuwano, I had the pleasure of dining at "Kyou - 72 Recipes," a hidden gem nestled in a serene mountain village. My visit coincided with Yabusame Day, which added an air of excitement to the day. Despite some delays due to local festivities and traffic, the staff's warm hospitality made me feel welcomed even before I arrived.
Love the atmosphere. This restaurant is run under a farm-to-table concept and had a large variety of local vegetables on their salad bar.
On weekends they also have curry and other foods available and it was some of the most flavorful curry I’ve had in Japan. Definitely looking forward to my next visit.
Allison — Google review
The place is lovely, an old building in the middle of nature. The food was delicious and the staff kind and nice. The atmosphere was so relaxing and lovely that I would have liked to spend a few days there! Everything was perfect and super clean, an overall great experience.
The food is absolutely exquisite, on top of being healthy. The service was very good as well. This place is a little gem not to be missed.
(Translated by Google) I was returning home from a route I don't usually take.
I happened to see a building that caught my eye.
I made a U-turn and went.
It seemed like a restaurant you couldn't enter without making a reservation.
By chance, I called out to the store clerk from the window.
I felt like I was lucky enough to get into the store.
My favorite vegetables are lined up
By saying that one plate can only be used once.
I put a lot of all kinds on it.
It doesn't look like the photo.
Sweet things about vegetables
Also, the spice curry is delicious and delicious.
There's also a parfait that looks good for your body.
I ordered it and ate it all without feeling guilty.
It was a very nice shop ♡
postscript
I bought a citrus and apple chiffon cake next to the cash register and went home.
Both are fluffy and not too sweet.
It was very delicious.
After lunch, we toured the site of the hospital.
It was a satisfying experience for 200 yen.
That's correct.
(Original)
普段は通らないルートから帰ってたら
たまたま目を引く建物を見かけ
Uターンして行きました。
予約しないと入れないお店のようでしたが
たまたま、窓際から店員さんに声をかけたら
たまたま運良く入店できた感じでした。
私の好きな野菜達がならんでおり
ワンプレート1回限りと言うことで
全種類たっぷり乗せましたので
写真の通り映えてません。
野菜の甘いこと甘いこと
あと、スパイスカレーが美味しい美味しい
別腹の体に良さそうなパフェも
注文して罪悪感なく完食。
とても、素敵なお店でした♡
追記
レジ横にあった柑橘系とリンゴのシフォンケー買って帰りました。
2つともフワフワで甘さも控えめで
とても美味しかったです。
ランチの後に病院の跡地を見学しましたが
200円で満足出来る内容でした。
正解です。
(Translated by Google) I visited for lunch.
It was Yabusame Day, so I had no idea what time I would be able to go, but I was able to find out when Yabusame would end and set up a reservation time.
In the end, Yabusame was not finished on time as Tsuwano time was flowing slowly from the Shinto ritual, and there was a lot of traffic congestion, so when I informed them that I would not be able to go at the scheduled time, they kindly agreed to be late. Even before I went, I felt warmly welcomed by their kindness.
For the meal, I received a one-serve (all-you-can-eat) salad set. All the vegetables were delicious raw or boiled, and I enjoyed the different flavors depending on how they were cut.
The cooked and flavored items were very tasty and I didn't miss a single thing. The dressing was also excellent, and the rice was even topped with horsetail tsukudani (tsukushi tsukudani), so you could tell that they put a lot of thought into it.
The store is also an old building that has been beautifully renovated, and the flowers on display are tasteful and comfortable.
However, it may only be open on weekends, so you need to confirm.
I think it's a good idea to make a reservation.
(Original)
ランチに伺いました。
ちょうど流鏑馬の日で、何時頃行けるか想像できなかったのですが、流鏑馬の終了時間を聞いて予約時間を設定していただきました。
結局、流鏑馬は神事から津和野時間がゆったりと流れていて、時間どおりには終わらず、交通渋滞もすごかったので予約時間に行かれないことを連絡したら、遅くなる事に快く了承していただきました。行く前から親切でほっこりしました。
食事は、サラダの1回盛り（放題）のセットをいただきました。どの野菜も生やボイルだけでもすごくおいしく、切り方でも違うおいしさを楽しみました。
調理されたり、味がついているものも、とてもおいしくて、ひとつもハズレがありませんでした。ドレッシングも絶品で、ご飯にツクシの佃煮まで乗っていて、とことんこだわっているのが感じられました。
店も古い建物をステキにリノベしてあり、飾ってあるお花とかもセンスがよく、居心地がいいです。
ただし、週末しかやっていなかったりするので、確認が必要です。
予約していくのが確実だと思います。
(Translated by Google) A luxurious time enjoying seasonal bounty in a quiet mountain village. The warmth of the staff was also very moving.
I visited "Kyou -72recipes project-" during a trip to Tsuwano. Following the navigation system, I was directed down a rather long, circuitous mountain route, which was a bit of a challenge... However, I think it would have been much smoother if I had chosen the route from "Tswano Onsen Nagomi no Sato Roadside Station." This information is definitely useful for anyone planning a trip!
The tranquil scenery of the countryside, the delicious vegetables, and the attentive and friendly service of the staff all made me forget all the hardships of the journey. It felt like I was being invited into someone's home, and even though it was my first time there, I felt at ease.
I had the "Home-Garden Lunch," available only on weekdays. Vegetables picked that day were the focus of the meal, and each dish was gently seasoned, allowing me to fully appreciate the aroma and flavor of the ingredients. The grilled eggplant with sesame paste and the sweet potato and fig tempura were particularly memorable. Each dish truly embodied the changing of the seasons, truly "being one with nature."
It was my first time trying wasabi rice, but Tsuwano's wasabi was mild and refreshing. I was worried it might be spicy, but I couldn't help but exclaim, "Delicious!"
The building itself makes use of a historic former hospital, and the space itself creates a relaxing atmosphere. I also recommend bringing a camera.
It's a wonderful place to experience Tsuwano's nature, food, and the warmth of its people. I'd definitely like to return in a different season.
It was a luxurious time enjoying the bounty of the season in a quiet mountain village. I was also touched by the warmth of the staff.
I visited "Kyou -72recipes project-" while traveling in Tsuwano. When I followed the navigation system, I was taken down a rather long, circuitous mountain route, which was a bit of a challenge... but I think it would have been smoother if I had chosen the route from "Tsuwano Onsen Nagomi no Sato Roadside Station." Hopefully, this information will be helpful for anyone planning to visit!
The tranquil scenery of the countryside, the delicious vegetables, and the attentive and friendly service of the staff helped me forget the hardships of the journey. It felt like I was being invited into someone's home, and even though it was my first time there, I felt at ease.
I had the "Home-Garden Lunch," available only on weekdays. The main focus was on vegetables picked that day from the fields, and each dish was gently seasoned, allowing me to fully appreciate the aroma and flavor of the ingredients. Particularly memorable were the grilled eggplant with sesame paste and the sweet potato and fig tempura. Each dish truly evoked the feeling of being "in harmony with nature," reflecting the changing of the seasons.
It was also my first time trying wasabi rice, and Tsuwano's wasabi was mild and refreshing. I was worried it might be spicy, but I couldn't help but exclaim, "Delicious!"
The building itself makes use of the historic former hospital, and the space itself creates a relaxing atmosphere. I recommend bringing a camera.
It's a wonderful place where you can experience Tsuwano's nature, food, and the warmth of its people. I would definitely like to visit again in a different season.
(Original)
静かな山里で、季節の恵みをいただく贅沢時間。スタッフさんの温かさにも感動。
津和野旅行中に「糧 -72recipes project-」を訪れました。ナビ通りに向かったら、かなり遠回りの山道ルートを案内されてしまい少し大変でしたが…「道の駅 津和野温泉 なごみの里」からのルートを選べば、もっとスムーズに行けたと思います。これから行かれる方はぜひご参考までに！
そんな道中の苦労を忘れさせてくれたのが、静かな里山の風景と、野菜の美味しさ、そしてスタッフの皆さんの本当に丁寧で親切な対応です。まるで誰かの家に招かれたようなあたたかさがあり、初めての場所なのにほっとできました。
いただいたのは平日限定の「自家菜園ランチ」。その日に畑で採れた野菜が主役で、どれも味つけはやさしく、素材の香りや旨味がしっかり感じられるお料理でした。特に印象に残ったのは、焼き茄子の胡麻ペーストや、薩摩芋とイチヂクの天ぷら。季節の変わり目を感じる、まさに“自然と共にある”一皿一皿でした。
山葵ご飯も初体験でしたが、津和野の山葵は刺激が少なくて爽やか。「辛いのかな？」と心配していたのに、思わず「美味しい！」と声が出ました。
建物自体も歴史的な旧病院を活かしていて、空間そのものがゆったりとした時間を演出してくれます。カメラを持って行くのもおすすめです。
津和野の自然と食、そして人のあたたかさを体感できる素敵な場所。ぜひまた季節を変えて訪れたいと思いました。
静かな山里で、季節の恵みをいただく贅沢時間。スタッフさんの温かさにも感動。
津和野旅行中に「糧 -72recipes project-」を訪れました。ナビ通りに向かったら、かなり遠回りの山道ルートを案内されてしまい少し大変でしたが…「道の駅 津和野温泉 なごみの里」からのルートを選べば、もっとスムーズに行けたと思います。これから行かれる方はぜひご参考までに！
そんな道中の苦労を忘れさせてくれたのが、静かな里山の風景と、野菜の美味しさ、そしてスタッフの皆さんの本当に丁寧で親切な対応です。まるで誰かの家に招かれたようなあたたかさがあり、初めての場所なのにほっとできました。
いただいたのは平日限定の「自家菜園ランチ」。その日に畑で採れた野菜が主役で、どれも味つけはやさしく、素材の香りや旨味がしっかり感じられるお料理でした。特に印象に残ったのは、焼き茄子の胡麻ペーストや、薩摩芋とイチヂクの天ぷら。季節の変わり目を感じる、まさに“自然と共にある”一皿一皿でした。
山葵ご飯も初体験でしたが、津和野の山葵は刺激が少なくて爽やか。「辛いのかな？」と心配していたのに、思わず「美味しい！」と声が出ました。
建物自体も歴史的な旧病院を活かしていて、空間そのものがゆったりとした時間を演出してくれます。カメラを持って行くのもおすすめです。
津和野の自然と食、そして人のあたたかさを体感できる素敵な場所。ぜひまた季節を変えて訪れたいと思いました。
(Translated by Google) 20250429 For the vegetable buffet + curry, we chose vegetables from Tsuwano, and for the 2-type spice curry set, we chose spices and ingredients according to the season and it was delicious.
I was very impressed with the homemade plum syrup, homemade zenzai, and tofu cream in the spring medicinal mini parfait.
Lunch made with healthy seasonings and lots of vegetables grown in Tsuwano.
(Original)
20250429 野菜ビュッフェ+カレーは津和野産の野菜をチョイス、スパイスカレー2種セットは季節に合わせたスパイスや具材をチョイスしてあり美味しく頂きました。
自家製梅シロップ、自家製ぜんざい、春の薬膳ミニパフェの豆腐クリームには感激しました。
体に優しい調味料と津和野産野菜をたくさん使ったランチ。
(Translated by Google) I wanted to eat vegetables while traveling, so I was happy to be able to eat so many delicious vegetable dishes. The fuki miso was so delicious that I took it home. The Vietnamese style zenzai also had a gentle flavor. If it were nearby, I would go there every day!
(Original)
旅行中で野菜を食べたいと思っていたので、美味しい野菜料理を沢山食べられたことが嬉しかったです。ふき味噌が美味しくてお持ち帰りもしました。ベトナム風ぜんざいも優しい味付けでした。近くにあれば毎日通いたい！
829-1 Muraki, Tsuwano, Kanoashi District, Shimane 699-5622, Japan•
4.3
(19)
5.0
(1)
Butcher shop deli
Cafe
Hunting store
At the butcher shop deli 株式会社 げんごろう, local hunters bring in their catches which are then skillfully carved and prepared by the owners themselves. One of their standout dishes is the Shishi Nabe, a delectable hot pot that is boiled or stir-fried right in front of you. This dish is enjoyed by dipping the ingredients, including tender shishi meat, into raw egg similar to sukiyaki.
(Translated by Google) I thoroughly enjoyed Shishi Nabe at Gengoro♪
The shishinabe here is cooked with vegetable water and miso, so it is not a typical simmering hotpot.
Once the water evaporates, it's ready to eat!
I was satisfied with the volume♪
Next time I come, I want to try the shishiyaki set meal♪
(Original)
げんごろうさんでしし鍋を堪能しました♪
ここのしし鍋は野菜の水分と味噌で調理するので一般的なぐつぐつ煮込む鍋ではないのです。
水分が飛んだら食べごろです♪
ボリュームもあり満足できました♪
次来たときはしし焼き定食なるものを食べてみたい♪
Y S — Google review
(Translated by Google) This restaurant has a nostalgic atmosphere.
I always have the boar meat set meal, and I like that the seasoning is delicious and the boar meat has no unpleasant odor.
The prices are also reasonable.
If you haven't been there, I definitely recommend you give it a try.
(Original)
懐かしい雰囲気のお店です。
しし肉定食をいつもいただいていますが、味付けも美味しいし、猪肉も臭みがなくて気に入っています。
値段も安いです。
行かれたことがない方は、ぜひ一度行ってみてほしいです。
(Translated by Google) This is my second time buying wild boar meat from Iwakuni.I like wild boar meat and used to get it from friends, but it had a strong animal smell, but the meat I bought at Zengorō didn't have that smell. It's the best. It seems like my brother and I hunt and even handle the meat, so they give us some of the best wild boar meat. I plan on going back to buy it in the future. If you have time to go to Tsuwano, it might be a good idea to stop by.
(Original)
今回で2回目の猪肉を買いに 岩国からの買出し 猪肉は好きで知人から譲ってもらったりしてたのですが獣の匂いがしてたけど ぜんごろうで買った肉はその臭味がなく最高 兄弟で狩猟して捌きまでやってるみたいなので最高の猪肉を譲って貰ってます 今後とも買いに行く予定です 津和野に行かれる時があればぜひとも寄ってみるのも良いかもです
(Translated by Google) I ate Shishidon. It had no odor at all and was very easy to eat. The sweet seasoning and the creamy texture of the egg brought out the light taste of the boar meat, making it very delicious.
(Original)
しし丼を食べました。臭みが全くなく、とても食べやすかったです。甘めの味付けと卵のトロみ加減が、あっさりとした猪肉の味を引き立ててくれていてとても美味しかったです。
(Translated by Google) You can eat delicious locally caught wild boar, you can get change for lunch with just one coin, and it's filling and you can choose the amount of rice as you like.
It was delicious (*｀･ω･)ゞ. The interior of the restaurant has a Showa retro feel and is spacious and quiet, and I was able to enjoy a leisurely meal while looking out at the clear stream of the Takatsu River directly below from the window.
(Original)
地元で捕れた猪を、美味しく食べさせてくれます、ランチはワンコインでお釣りがあり、ボリューム満点&ご飯の量もわがまま言えて
美味しかった(*｀･ω･)ゞ。店内は昭和レトロで広く静かで窓からは真下が高津川で清流を眺めながらゆっくりお食事が出来ました🎵
(Translated by Google) It was a Showa retro store. The Takatsu River seen from the window is wonderful. The boar meat was delicious and had no taste. The wood stove is nice and warm too.
(Original)
昭和レトロな店でした。窓から見える高津川素敵です。猪肉はくせがなくて美味しく頂けました。薪ストーブもあったかくていいですね
(Translated by Google) As soon as I entered the coffee shop, there was a lot of boar meat🐗 in the ice case!!
There are many different parts of meat, so if you want boar meat, buy it here!!
(Original)
喫茶店を入ってすぐにアイスケースの中に猪肉🐗がい～っぱい!!
いろんな部位のお肉があるので猪肉が欲しい方はここでご購入を!!
(Translated by Google) It was a delicious miso-based boar hotpot.
(Original)
美味しい味噌仕立ての猪鍋でした。
543-4 Kawamura, Tsuwano, Kanoashi District, Shimane 699-5212, Japan•
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26Shokyoto
3.8
(8)
4.0
(1)
Permanently Closed
Syokudo and Teishoku restaurant
During a search for a place to pass an hour before catching the train, Shokyoto, a coffee shop with a charming folk art style and pleasant ambiance, was discovered by chance. This cozy establishment offers the opportunity to enjoy freshly brewed coffee made with a siphon, which is known for its exquisite taste. Additionally, it serves as a convenient stop for those waiting for their train, providing various Tsuwano sightseeing guidebooks and potentially serving as an ideal location for strategy meetings.
(Translated by Google) I also stopped by while waiting for my train. I was saved.
We also have some tourist guidebooks for Tsuwano, so it might be a good idea to hold your first strategy meeting here.
This is a coffee shop with a folk art style and a nice atmosphere.
(Original)
私も電車の時間待ちで寄らせて頂きました。助かった。
津和野の観光ガイドブックも何冊かおいてあるので、逆に最初の作戦会議をここで開いても良いかも。
民芸調で良き雰囲気の喫茶店です。
Hiroki K — Google review
(Translated by Google) Thank you...I checked out at 10 o'clock and was wondering where I could kill time for an hour before catching the train after 11 o'clock, but I found it while walking towards the station and it was open, so I went in.
After all, coffee shops are nice. If you have time, please take a break here.
(Original)
助かりました……10時にチェックアウトして11時過ぎの電車に乗るまで1時間どこで暇潰ししようかと思っていたのですが、駅に向かって歩く中で見つけ、営業されていたので入りました。
やっぱり喫茶店はいいですねぇ。時間が出来てしまったらぜひこちらで一服休憩しましょう。
(Translated by Google) The coffee is brewed using a siphon and it's delicious! ️
(Original)
コーヒーをサイフォンで淹れてもらえて美味しいです‼️
(Translated by Google) The atmosphere is nice and there are lots of carp, so it's fun.
(Original)
雰囲気もよく鯉もたくさんで楽しいです
イ５０−７ Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
27Tajima
4.2
(73)
Permanently Closed
affordable
Family restaurant
Tajima is a charming eatery that captures the essence of nostalgic dining, making it a must-visit for anyone passing through. Known as "Hungry House Tajima," this delightful spot offers an array of dishes that evoke the comfort of home-cooked meals. The cutlet curry stands out with its gentle flavors, reminiscent of family recipes, while the handmade hamburger set meal impresses with its unique sauce blend and satisfying portions.
Food is amazing
Tamtam T — Google review
Food are great here
(Translated by Google) Daily lunch 750 yen
It was lunch at an old-fashioned cafe.
According to the receipt, the official name is "Hungry House Tajima"!
The inside of the store is filled with a nostalgic feel.
People arriving by car one after another looking for salameshi. That said, there are always seats available.
(Original)
日替わりランチ750円
昔ながらの純喫茶でいただくランチでした。
領収書によれば正式名称が「ハングリーハウスタジマ」とのこと！
店内は懐かしい感じでいっぱいです。
次から次へとサラメシ目当ての皆様がお車で到着。とは言え、必ず座れる座席数です。
(Translated by Google) I'm really sorry, but the reason was that I missed lunch in Tsuwano and just happened to stop by as I was passing by. sorry.
I ordered cutlet curry.
Well, it turned out to be surprisingly delicious.
It may have just happened to be in my mouth, but it was a gentle curry similar to what you would eat at home.
You can eat this twice a week.
It's such a shame that it's not nearby.
I will definitely eat here when I go west!
(Original)
本当に申し訳ないですが、きっかけは津和野で昼を取り損ね、たまたま通りすがりで寄っただけなのです。すみません。
頼んだのはカツカレー。
そりゃもうびっくりするくらい美味しいのが出てきました。
たまたま私の口にあっただけかもしれませんが、家で食べるような優しいカレー。
これなら週2で食えます。
近くでないのがものすごく惜しい。
西部に行った際にはここで食事を取ることにします！
(Translated by Google) Hamburger set meal 1,000 yen (tax included)
Unlike the typical family restaurant hamburgers, it felt handmade, and although it didn't taste like meat, it was filling enough.
The sauce is a mixture of demi and white sauce and is exquisitely delicious.
It's also good that the tea is called Sencha.
(Original)
ハンバーグ定食1,000円（税込）
よくあるファミレスのハンバーグと違って手作り感があり、肉肉しくないけど食べ応えが十分にありました。
ソースはデミとホワイトソースが混ぜてあり絶妙な美味しさ。
お茶が煎茶っていうのも良い。
(Translated by Google) A cozy space. The daily set meal was delicious and had a gentle flavor.
(Original)
居心地の良い空間。優しい味の日替わり定食、最高でした。
(Translated by Google) Taste that hasn't changed since ancient times
The cost performance is also great. It's delicious
(Original)
昔から変わらぬ味
コスパも最高。 美味しいです
(Translated by Google) I popped in for a quick dinner on the evening of a long weekend. I had the fillet cutlet set meal. There was more volume than I expected and I was satisfied.
(Original)
連休の夕方に少し早めの夕食と思い、飛び込みで訪問しました。ヒレカツ定食をいただきました。思った以上のボリュームがあり、満足しました。
130-7 Takimoto, Tsuwano, Kanoashi District, Shimane 699-5206, Japan•
3.7
(19)
Yakiniku restaurant
Restaurant
Hero Town is a hidden gem in Tsuwano, perfect for those seeking a delightful dining experience after dark. This restaurant boasts a luxurious ambiance with hori-kotatsu seating that can be transformed into private rooms, making it ideal for intimate gatherings. While the menu may be smaller and prices slightly higher than typical yakiniku spots in the city, the quality of dishes like their top loin is exceptional. Guests rave about the spacious private rooms and pleasant background music that enhance the overall comfort of their meals.
(Translated by Google) It's a spacious and beautiful private room, the meat is very good quality, and the background music is nice 🎶. It's a very comfortable space, and they have set meals for dinner, and even for lunch, it's served at a low price! You can't get this much in Tokyo, even if it's twice as expensive! It was so good that I felt bad about the price. They're closed on Mondays and Thursdays, and open from 5pm in the evening. I'd like to come every year. If I had to say something, I wish they used better rice. It's to be expected at this price, but I don't think it would be a problem if they raised the price.
(Original)
広々とした綺麗な個室で、お肉の質が非常に良く、BGMもいい感じ🎶 とても居心地の良い空間で、ディナーでも定食があり、ランチだとしても安いお値段での提供されています！この内容は、都内で食べたら倍額でも食べられない！こんなお値段で良いのかと申し訳なく感じるほど、素晴らしい内容でした。月木は休み、夕方は17時から開店だそうです。毎年来たいと思います。強いて言うなら、お米も良い物を使われたらと思いました。このお値段では当たり前ですが、お値段上げても全く問題無いと思います。
岡原めぐみ — Google review
(Translated by Google) One of the few restaurants in Tsuwano that is open at night.
There is also parking space for 6 cars.
The inside of the restaurant is a luxurious space with hori-kotatsu seats that can be partitioned off with sliding doors to create private rooms.
Compared to Yakiniku restaurants in the city where competition is fierce, the menu is smaller and the prices are a little higher, but the standard items are kept well under control.
The top loin is the highest quality dish.
The set (about 6 pieces of meat, soup, rice, and kimchi) is more economical than the individual items.
The stone-grilled bibimbap is quite hot and authentic.
The landlady was very kind.
Payment is in cash only.
The toilet seemed to be Japanese style only.
(Original)
津和野で数少ない夜もやってるお店。
駐車場も6台は停められるスペース有り。
店内は襖で仕切って個室にできる贅沢空間、掘りごたつ席。
競争の激しい都会の焼肉店と比べるとメニューの少なさや、若干の割高さは否めませんが、定番ものはしっかり抑えてます。
上ロースが最上級のメニューです。
単品よりもセット（肉6枚位とスープ、ご飯、キムチ）のほうがお得感有り。
石焼ビビンバはかなり熱々で本格的。
女将さんはとても親切でした。
支払いは現金のみ、
トイレは和式だけのようでした。
(Translated by Google) One of the few restaurants in Tsuwano that is open at night. And I'm very grateful that they let me in even on the same day. (*As reservations are sometimes full, we recommend that you contact us by phone in advance.)
Set meals are also available in the evening, so you can enjoy them easily.
(Original)
津和野で数少ない夜も営業しているレストラン。かつ、当日でも入れてくれるので大変ありがたいです。（※時々予約で満席のことがありますので、事前にお電話でのお問い合わせがおすすめです。）
夜も定食が食べられるので、手軽に楽しめます。
(Translated by Google) During my trip to Tsuwano, I went to several restaurants for dinner, but none of them were open, so I stopped by here just before closing time as I was in a situation where I was just waiting for dinner, and it turned out to be a great decision.
They were very kind and the meat was delicious. Set B was perfect for two lower elementary school students and two adults, and we were able to enjoy grilled meat at a reasonable price.
This is a store I would like to visit if it is near my house 😃
(Original)
津和野旅行で夕食を食べるため何店か回るもどこも開いておらず、夕食難民状態で閉店間際にこちらにお邪魔しましたが、大正解でした。
とても親切に対応してくださり、お肉も美味しかったです。小学生低学年二人と大人二人でBセットでちょうどよく、リーズナブルに焼き肉を堪能できました。
家の近くにあれば通いたいお店です😃
(Translated by Google) Not knowing whether they're open or not gives it a gambling feel that makes it fun.
You should go with the attitude that you'll be lucky if they're open.
The meat is delicious.
(Original)
やってるのかやってないのわからないところにギャンブル感があって楽しい。
営業してたらラッキーくらいの気持ちで行くといいです。
お肉、美味しいです。
(Translated by Google) I used it for dinner.
The interior of the restaurant was new and the rooms were spacious and nice, but the cuts of both the beef and pork were thin, so it was difficult to taste the flavor.
The sauce is miso-based and has a slightly salty taste.
I felt it would have been nice to have a light soy sauce sauce.
(Original)
ディナーで利用しました。
お店の内装は新しく、広々とした個室で良かったですが、牛と豚共にカットが薄かったので、旨味を感じ辛かったです。
タレは味噌ベースで塩味がやや強い印象。
あっさりした醤油ダレもあると良いなと感じました。
(Translated by Google) I'm having a dinner party with my family. Meat is delicious and I eat a lot of it. There are also different types of alcoholic beverages.
(Original)
家族で食事会をしています。肉類は美味しく沢山食べている。酒類も種類があります。
(Translated by Google) I visited for lunch the other day.
It was a very spacious space and I was able to relax and enjoy my meal. The meat was also tender and very delicious.
The staff were friendly and made me feel very relaxed. I would love to visit you again for dinner.
(Original)
先日、ランチで訪問しました。
とてもゆったりとしたスペースで、落ち着いて食事ができました。お肉も柔らかく、とても美味しかったです。
スタッフの方も気さくに対応してくださり、とてもリラックスできました。ぜひまた食事に伺いたいです。
イ-273-1 Machida, Tsuwano, Kanoashi District, Shimane 699-5611, Japan•
29割烹 若松屋
4.1
(19)
Izakaya restaurant
Japanese restaurant
(Translated by Google) The food is really delicious every time I go. The daily set meal that offers the best value for money at lunch has many small dishes that will leave you feeling satisfied. If you want to feel better with cooking, please drop by.
(Original)
いつ行っても料理が本当においしい。お昼のコスパ最強な日替わり定食には、小鉢がたくさんあって、満ち足りた気分になる。料理で元気になりたかったらぜひお立ち寄りください～。
Eitaro K — Google review
(Translated by Google) It was a shame that it only changed daily. Well, it's a weekday afternoon.
(Original)
日替わりしかなかったのが残念でした。まあ、平日の昼間っすからね。
(Translated by Google) cozy space
(Original)
居心地の良い空間
(Translated by Google) It has a homely atmosphere and I always come here for set meals and bento lunches.
(Original)
家庭的雰囲気がよく定食やお弁当いつも利用しています。
(Translated by Google) It was delicious and I enjoyed it. Thank you <(_ _)>
(Original)
美味しく、楽しみました。ありがとう<(_ _)>
(Translated by Google) Taste that is sure to be repeated
(Original)
リピート確実な味
(Translated by Google) Best food and hospitality
(Original)
最高の料理と接遇
Japan, 〒699-5221 Shimane, Kanoashi District, Tsuwano, Nichihara, 231-1•
3.6
(17)
Permanently Closed
Syokudo and Teishoku restaurant
Nestled along National Route 9, Mattakeya is a charming mountain pass that offers breathtaking views of the picturesque town of Tsuwano. This scenic spot not only serves as a historical landmark, recalling the journey of Choshu troops in 1864, but also provides visitors with delightful culinary experiences. While it may be easy to overlook, especially when nearby attractions like Nagomi no Sato are bustling with activity, Mattakeya is worth a stop.
(Translated by Google) A mountain pass overlooking Tsuwano
I like the scenery of Tsuwano from the mountain pass.
In 1864, about 1,500 Choshu troops led by Masujiro Omura left Yamaguchi, headed north along the San'in Highway, passed through the Tsuwano clan, and passed through Ogihara Seki on the border of the Hamada clan.The story is depicted in Ryotaro Shiba's ``Kashin''. are. I am deeply moved to think that the scenery is not much different from the one Masujiro Omura saw when he looked down on Tsuwano from this mountain pass.
(Original)
津和野を見下ろす峠
津和野は、峠からの風景が好きです。
1864年大村益次郎率いる長州軍約1500名が山口を出て、山陰街道を北に進め津和野藩を通り抜けて浜田藩の国境にある扇原関を通過した話が司馬遼太郎の“花神”に描かれている。その大村益次郎が、この峠から津和野を見下ろした頃の風景とあまり変わらないと思うと感慨深い
Keiichi K — Google review
(Translated by Google) When I wanted to eat in front of Tsuwano Station, all the restaurants were full so I came here.
There was a tatami room, and since it was early, I was able to eat in peace.
I ordered stone grilled bibimbap, stone grilled udon, and short ribs set meal.
When I set the stone grilled bibimbap, it came with small udon noodles.
(Original)
津和野駅前で食事しようと思ったらどこも満席でこちらに伺いました。
座敷もあり、早い時間で空いていたので落ち着いて食事することができました。
石焼ビビンバ、石焼うどん、カルビ定食を注文しました。
石焼ビビンバはセットにしたら小うどんがついてきました。
(Translated by Google) I think it would have been more beautiful if it had been a little earlier.
(Original)
もう少し時間が早ければもっとキレイだったんだろうなぁ
(Translated by Google) It is located along National Route 9. It's a place I tend to walk past, but it might be a good option when Nagomi no Sato in Tsuwano is crowded.The menu doesn't have many items, but the yakiniku set meal was delicious. The udon and soba noodles are also delicious. The people at the store are also polite and kind.
(Original)
国道9号線沿いにあります。つい通り過ぎてしまう場所ですが 津和野のなごみの里が混雑している時は良いかも メニューの品数は多くはないですが焼き肉定食が美味しかったです。うどんや蕎麦も美味しいです。お店の人たちも丁寧でやさしいです。
(Translated by Google) It's the best. It's a place where you can see the town of Tsuwano, and it's a place where you can enjoy the scenery on a small budget.
It's the best. It's a place where you can see the town of Tsuwano, and it's a place where you can enjoy the scenery on a small budget.
(Original)
最高だよ。津和野の町が見渡せる場所だよ、すくない予算で、のみかいができる場所だ、
最高だよ。津和野の町が見渡せる場所だよ、すくない予算で、のみかいができる場所だ、
(Translated by Google) Enjoy udon noodles with plenty of fresh matsutake mushrooms!
(Original)
新鮮な松茸がたっぷり入ったうどんが楽しめます！
(Translated by Google) Bibimbap is ok
Kimchi was delicious.
(Original)
ビビンバはまあまあ
キムチはおいしかった。
(Translated by Google) I can't believe they still smoke inside stores.
(Original)
いまだに店内で喫煙してるとは信じられない
イ-1944-5 Nakaza, Tsuwano, Kanoashi District, Shimane 699-5612, Japan•
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31郷土料理ふる里
4.1
(15)
Permanently Closed
Vegetarian restaurant
During my recent stroll, I stumbled upon a charming eatery called "郷土料理ふる里," where I was drawn in by the enticing aroma wafting from the kitchen. The friendly staff recommended their signature dish, Uzume Meshi, a local delicacy that truly captured my taste buds. This delightful set meal is not just visually appealing; when mixed together, it reveals a rich and aromatic flavor profile that left me craving more.
(Translated by Google) Uzumeshi set meal
Don't be fooled by a quick glance
When mixed together, the umemeshi has a rich aroma and flavor.
It was delicious. I want to eat it again.
(Original)
うずめめし定食
パッと見に惑わされことなかれ
混ぜると香りと旨味豊かなうずめめし。
美味しかったです。また食べたいです。
横山 — Google review
(Translated by Google) I had the local dish ``Uzumeshi''.
It had a wasabi flavor and was delicious.
It's great to be able to taste local cuisine.
(Original)
郷土料理の『うずめめし』を頂きました。
ワサビの風味があって、美味しかったです。
地元の料理が味わえるのは有り難いですね。
(Translated by Google) While taking a walk, I asked someone who was walking around the area and went in.
I was hungry.
When I asked the staff at the restaurant for recommendations, they told me ``Uzume Meshi.''
It's a local dish.
It was very delicious
It was my first time feeling
(Original)
散策中にその辺を歩いている人に聞いて入りました
お腹がペコペコでした
お店の人にお勧めを聞いたら『うずめ飯』と言う事で頂きました
郷土料理なんですね
とても美味しかったです
初めての感覚でした
(Translated by Google) I visited you at lunch.
I stopped by the restaurant for a while, and the local cuisine called ``Uzumeshi'' was very delicious. The people at the store were also very kind.
(Original)
お昼にお邪魔しました。
ぶらりと立ち寄ったお店ですが『うずめめし』と言う郷土料理がとても美味しかったです。お店の人も、とても親切に対応してくれました
(Translated by Google) Mothers used the dashi soup that had been boiled in the morning and the aroma filled the store.
Uzume rice is delicious.
(Original)
お母さん達が、朝からしっかり煮出しただし汁が店内いーぱい香り、そのだし汁を使った
うずめ飯は美味しいです。
(Translated by Google) Uzumemeshi is one of the disappointing meals in Shimane. It's as bad as sluggish tea. Not worth the price at all.
(Original)
うずめ飯は島根の残念食事のうちの一つ。ボテボテ茶にならぶマズさです。値段には全く見合いません。
(Translated by Google) Unfortunately, it closed on March 31, 2019.
Uzume rice was delicious.
(Original)
2019年3月31日をもって、残念ながら閉店されました。
うずめ飯、おいしかったです。
(Translated by Google) Thank you very much for the meal, the cheerful landlady.
(Original)
しゃきっとした女将さん、ご馳走様でした。
Japan, 〒699-5605 Shimane, Kanoashi District, Tsuwano, Ushiroda, イ３６３•
5.0
(1)
Authentic Japanese restaurant
Japanese restaurant
During my recent stay at an AirB inn just across the street, I had the pleasure of dining at Sekishintei, where the owner kindly made a reservation for me. The Japanese course offered was delightful, featuring light and exquisite flavors that truly impressed my palate. The service provided by the hostess was attentive and friendly, adding to my overall satisfaction with the experience.
(Translated by Google) I was staying at an AirB inn across the street, and the owner made a reservation for me in advance.
It was a solid Japanese course, and the taste was light and very delicious. The hostess's service is also reasonable and I am satisfied. Currently, there aren't that many tourists in Tsuwano, and it's hard to know if some of the restaurants are open or not, but you can feel safe using the restaurants inside the inns. However, I think reservations are a must (probably more a matter of preparation than a matter of securing a seat), so they are essential. Local ingredients were used, and there were some unusual dishes.
(Original)
お向かいのAirB宿に泊まっていたのですが、事前にオーナーさんが予約してくれました。
しっかりとした和食のコースで、味も薄味でとてもおいしかったです。女将さんのサービスも適度で、満足です。現在津和野は観光客もさほど多くなく、いくつかのお店が開いてるかどうかすらわからないような状況ですが、旅館の中のレストランは安心して利用できます。ただ、予約は必須だと思うので（席の確保の問題よりもたぶん準備の問題）、必須です。食材も地元のものを使い、珍しい料理もいくつかありました。
積高之 — Google review
ロ-665 Ushiroda, Tsuwano, Kanoashi District, Shimane 699-5605, Japan•
Other best-of categories in Tsuwano-cho
What's the weather like in Tsuwano-cho?
It depends on when you visit! We've compiled data from NASA on what the weather is like in Tsuwano-cho for each month of the year: see the links below for more information.
- Weather in Tsuwano-cho in January
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Tsuwano-cho throughout the year
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