(Translated by Google) Strolling around Bashamichi Lunch, I saw a signboard for the first time among the shops that were already lined up even though it was past 11:30.I come to this area often, but there was a shop I had overlooked. I was looking at a menu signboard at a Taiwanese restaurant that looked pretty good, but when I looked over, I noticed an izakaya's lunch menu. All-you-can-eat main dish and side menu (self-serve) for 900 yen. It's an intense menu, with 6 types of sashimi, 5 types of robatayaki, 10 types of stir-fried, simmered, and deep-fried dishes, and 3 types of rice bowls for the main dishes.In addition, the side menus include salad, hiyayakko, today's croquette, and zaru soba. , kimchi, fruit, today's stir-fried dish, rice, and miso soup are all all-you-can-eat, which is incredible. It's very attractive, but I'm wondering if the taste is okay, but I want to eat it all today, so I decided to go to this restaurant. Perhaps because it was early in the day, the restaurant wasn't too crowded, and I was guided to a table for four people and seated. I was very lucky to not have a small seat, so I decided what to have as a main course.There were fried foods on the side menu, so I decided on a three-piece sashimi platter and ordered it. I immediately went to get the side menu. First, I took a salad.For the salad, I had two kinds of salad: raw vegetables and macaroni, and fried white fish.I also took some soba noodles and returned to the table. The raw vegetables such as lettuce, mizuna, and cucumber are fresh and crunchy, the macaroni is delicious, and the fried white fish is freshly fried and delicious without any odor.
A tray of stir-fried food was brought out, followed by a tray of stir-fried vegetables, followed by a tray of fried noodles. Everyone go get it, me too. I think I'll be full before the main dish arrives, but when the sashimi arrives, I go for rice and miso soup. Furikake is sprinkled lightly on rice, and natto is also available. The main sashimi consists of tuna, yellowtail, and salmon, all of which are fresh and delicious. A new stir-fry was brought to me, but I was so full that I couldn't eat any more. By the way, the fruit was pineapple. Thank you for the meal.
(Original)
馬車道ランチ散策、11時半過ぎだというのに既に行列ができているお店がある中初めて見る看板、この辺りはよく来ているが見落としているお店があった。台湾料理店のメニュー看板になかなか良さそうと見ているとふと先に目をやると居酒屋さんのランチメニューが目に付く。メイン料理にサイドメニューが食べ放題(セルフ)で900円。強烈なメニューだ、メインはお刺身が6種、炉端焼きが5種、炒め物・煮物・揚物が10種、丼物が3種と豊富な上にサイドメニューはサラダ、冷奴、本日のコロッケ、ざるそば、キムチ、果物、本日の炒め物、ご飯、味噌汁は全て食べ放題と信じられない物となっている。大変魅力的だが味は大丈夫だろうかと疑いたくなるが今日はガッツリ食べたい、間違いないと信じ入 店。時間が早いせいか店内それ程混んでいない、4人がけのテーブルに案内され着座。狭い席でないのはとてもラッキーだ、さてメインを何にするかサイドメニューに揚げ物があるので刺身三点盛りに決定し注文。早速サイドメニューを取りに行く。先ずサラダを取るサラダは生野菜とマカロニの2種に白身魚フライを取り更にそばを取り一旦テーブルに戻る。生野菜はレタス、水菜、胡瓜など新鮮でシャキシャキ、マカロニも美味しく白身魚フライも揚げたてで臭味なく美味しい。
炒め物のトレイが運ばれてきた、野菜炒めだ、続いて焼きそばのトレイが置かれる。皆さん取りに行く、私も。メインが来る前にお腹いっぱいになるのではと思うが刺盛りが届くとご飯、味噌汁を取りに行く。ご飯にふりかけを軽くかける、その上納豆もあり止まらない。メインの刺盛りはマグロ、ブリ、サーモンの3種でいずれも鮮度よく旨い。新たに炒め物が運ばれてきたがさすがに満腹これ以上は無理だ。ちなみに果物はパイナップルでした。ごちそうさまです。