The 22 best spots for fish and chips in North Myrtle Beach

This was our first meal at SeaBlue - my wife wanted to go there for her birthday. This was truly a fine dining experience. I noted the special occasion on our OpenTable reservation, and it was acknowledged when we checked in to be seated. The service, food, and the cocktails were all excellent. We had the short rib ravioli starter, with scallops and "Fruits of the Sea" as our mains. The waffle and ice cream dessert was a fine ending to our evening. We will certainly be back.

Celebrated our Anniversary while on vacation and the food was amazing! I ordered the sea bass and my husband ordered the turf and surf. Portion sizes were plenty and mouth watering. Every single bite was delicious. Not too busy and really quaint while still upscale. Loved the provocative art also.

One word comes to mind, exquisite! I had a magnificent Manhattan. Followed up with lobster escargot (lobster prepared like escargot) that was amazing. The oysters casino were decadent. Next was the scallops and potatoes gratin. There is so much to choose from between the menu and the specials they were offering. This is hands down, one of the finest restaurants I've had the pleasure of dining in. The staff are warm and friendly. You are greeted with a smile and are genuinely glad to have you dine there. 5 stars from me and a must dine here if you're in the area. You will not be disappointed.

This restaurant far exceeded my expectations and a top highlight of our vacation. The food was absolutely incredible. My husband had the seafood risotto and I had the seabass fresh catch of the day. I’m pretty my dish was in the top 5 I’ve ever had! The owner helped us pick out a bottle of white for dinner that we are still raving about a week later. Everything from the service, atmosphere, food and wine was a home run. I can’t wait to go back!

This place was fabulous! The mixture of ingredients and spices and everything was just divine. Things I wouldn’t even think of with beautiful presentation. Ashley our waitress was thoroughly knowledgeable on the menu items and described the specials with flare that made you taste each and every one as it was described. We ordered light and were absolutely stuffed that I had to bring dessert home (so apologize for that pic as it is in a togo box). Any and every time I visit this area would highly recommend Sea Blue. I did not take pics of the full wine and beverage menus there is soooo many to look at that should satisfy any palate foodie or non-foodie.

Absolutely every bite and sip was delicious! Went with 8 family member and we all shared appetizers and desserts. Cocktails were fresh, well mixed and did the trick. Baked oyster, escargot, ravioli, and pickled beet appetizers were fabulous. Server was attentive and knowledgeable. The booth seats were comfortable.

We had reservations and I put on the reservation that it was our anniversary. When we arrived the hostess greeted us wishing us a happy anniversary then seated us at a lovely table with a black tablecloth and blue napkins which she unfolded for each of us and placed it on our laps. It was then that we knew this is going to be a great experience. The waitress arrived and also wished us a happy anniversary and took our drink orders. While we were waiting for our cocktail we noticed an envelope on the table. It was a card wishing us a happy anniversary. Looks like I really made the right choice in restaurants this year. Lol. Service remained fantastic the entire meal. Now let's talk food. OMG. We got the special escargot lobster as an appetizer. I nearly cried when I took the first bite. It was by far the best lobster I ever had. All the other food was great quality and perfect flavors. The chef came out to make sure we were satisfied a few times during the meal as well as the hostess. The bar is fully stocked with the best spirits, great mixes and loved the muddled cherry in the old fashioned. The wine menu is great but you are allowed to bring your own as long as it's a rare vintage. So don't try to bring in your Tuesday wine. If you're looking for a true luxury experience then look no further. This is the place. I will be back and not just for my anniversary.😂

The good here is amazing! Had the calamari appetizer, shrimp and grits and the wife had broiled grouper platter. Calamari and shrimp and grits are two of my go to meals when available. Calamari can be hot and miss because it’s easy to overcook and it’s tough to chew. Theirs was cooked perfectly. Shrimp and grits is gonna be different everywhere you go. But their version was the best I’ve ever had. The wife was also very pleased with her meal. App, 2 meals and 2 beers and the tab was a very reasonable $70. Service was top notch! If you go at prime time expect a little wait. But I promise it’s worth it!

The food was good and the server was nice. However, their price was way off between their website and actual price. My girlfriend and I wanted to have Rockefellers steam pot. Their website said it was 69 and the actual price was 82. We still wanted to eat it because it said "suggested for two or more!" We were hoping for a jaw dropping amount of seafood especially adding the free crawfish. What we had was very underwhelming. We were both hungry after eating the food that we both ordered a full platter and a gumbo. I wish they would update their online menu prices and correct the description. I felt like I paid 41 dollars per person for a nice/big appetizer. If the description was correct, we wouldn't have been disappointed. I still gave 3 stars because our server and the kitchen was so nice to give us our oysters raw instead of steaming in the pot.

Food here was great. I highly recommend the Rockefeller Oysters . It kind of reminded me of eating a crab dip but it was like oyster dip that you could just eat without anything. Also the shrimp was great too! I’d go back again. They didn’t cheap out either - lots of shrimp. The sauce the shrimp was cooked in was a nice and spicy. My friends also liked their food as well - one said they wished they ordered more raw oysters.

Been coming here for 12 years! Always our 1st stop when we get too Mrytle. Great food, service, atmosphere and feel like we're gone in WV! Both the guy (Mike & ?)bartenders are an awesome team! Had the Oyster Rockefeller and steamed mussels tonight..yum! Definitely need to sit at the bar in the pleather catain's chairs! recommend!

The she crab soup was outstanding, perfectly cooked and absolutely packed with crab. The ahi tuna was huge and excellent, one of the best I have had. The oyster Rockefeller were fine, though not my favorite. My wife had the shrimp scampi and loved it. Overall, a strong experience with a few standout dishes worth coming back for.

Not our first time being here. Kinda hard to find raw oysters in NMB but Rockefellers is a must! We usually stop in for a "date night" while on vacation in NMB each year. Not pictured was a delicious crab cake! We definitely recommend!

The food was very good. We had the steamed shrimp and scallops over angel hair pasta with Alfredo sauce it was soo good! Also the shrimp scampi which was cooked to perfection with wine and garlic sauce was great. All the seafood was very fresh, portions were large and the pricing was fair market value. The atmosphere was vintage, a little dark and could use a refresh. We sat at the bar and our bartender was really great.

It was my birthday and we stopped here at the Flying Fish to eat 8/9/2025. Beginning appetizer was a smoked fish dip and crackers which was yummy! We ordered fried pickles, crisp and perfect! I ordered ribs with fries and slaw and I ordered a cluster of crab legs steamed perfect! All I can say is it was very delicious and so good! My husband got the fresh catch meal, grouper and said his was also delicious! We had sweet and unsweetened tea which was perfect! Our server was awesome! We didn't wait long, sat on dog friendly patio and our waiter brought her a bowl of water! It was an awesome birthday meal and they made it special by giving me a free brownie dessert! Definitely will be back!

I went back-and-forth trying to decide if I should give it five or four stars. I landed on five stars because we’ve been there three times and two out of the three times were excellent. One out of the three times was good but not great. The food is fresh and served hot. I like all the seafood and fish options. I do think it might be slightly overpriced for what you get. But the atmosphere is nice and it’s clearly very popular. We waited about 35 minutes on a Thursday night. Unfortunately, they don’t take dinner reservations right now whereas last year they did. The kids mac & cheese didn’t come with any side dish, which was too bad. And my cocktail wasn’t mixed and so the top of it was all seltzer and in the bottom was all syrup. That was disappointing. Our server was lovely. If they just worked on a few things, everything would be five stars.

Everything here was delicious. They gave us complimentary fish dip and crackers. The jambalaya was very big, but only had 2 shrimps in it. The calamari was amazing but the side of rice I ordered with it was very small. Everything was cooked perfectly and had good flavor.

Overall great family restaurant and environment. Staff was extremely accommodating and friendly. Food was pretty good, and Great portion sizes. Only reason it wasn’t a 5 star my family was expecting the sea food boil to be extremely seasoned and unfortunately it missed the mark just a little. We would come back for sure and try other menu items.

Excellent!!! This is a must in north Myrtle beach. The atmosphere is perfect, infront of water way. The barefoot sunset drink is a must have! 😊 The ribeye with the grilled scallops, green beans and Parmesan mash potatoes were amazing! Jill, Amanda and entire staff are accommodating and attentive. We will be back. Thank you so much for the lovely Lunch. ❤️❤️❤️❤️❤️

Amazing place for fresh fish and seafood. Free Mahi Mahi appetizer dip was delicious! Service great, environment great, food - Holy fish bowl was it top notch. And everything reasonably priced. Great area with surrounding places all in walking distance. 11/10 rating before the entrees even arrived. Very happy and will be recommending/returning!

Our waitress was very kind as we had an enormous and probably annoying group. The hush puppies are very delicious and i would highly recommend. I also got the MahiMahi with Cajun but was very unimpressed as the entire dish felt bland and not flavorful. My father ordered the Jambalaya and after a bite of that, i wish i ordered that. It had much more flavor and was huge.

The service was very slow, which may have been a result of just how overbooked the restraint was. The food was decent, but the kids meal was not "kid-friendly" with the tenders being genuinely spicy for a kid. The meal overall was well made. If you do choose to come here, have a reservation and be ready to wait a bit for your food.

This place has it all going on! A great happy hour, a lively atmosphere with an awesome bustling staff, terrific food, craft cocktails, and skilled chefs. A big shout out to our server Lee for her sense of humor and efficient service!

Went here on a suggestion and sure glad we did. Firecracker Shrimp were a fantastic warm up to our meal and so was a salad with sweet drizzled crescent. Steak & potato were unbelievable but the grand prize for me was hurricane chicken! It was a multilevel dish with shrimp, crab cake, chicken breast and a sauce I can’t put words to. We went back a second time and it was just as good. Prices weren’t bad considering the high quality and decent portions.

The fish dishes we had, the salmon was good, chicken that was in two different dishes was nothing at all to be bragging about. The bacon app was excellent. Prices are way too high for what they give you and the way it’s made. Waitress was excellent and always attentive.

Not picture fried green tomatoes w/ Gorgonzola was excellent! The drink selection was large & they mixed the drinks well. The shrimp/scallops & cheesy grits was very flavorful with pops of salty bacon & rich/acidic sun dried tomatoes. Wish there were a little more seafood. The blackened ribeye steak was cooked properly & the creamed spinach was a terrific accompaniment. Make sure to get the house dressing!

Clarks Seafood and Chophouse in Little River delivers a top-tier dining experience that hits all the right notes. From the moment we walked in, the atmosphere was warm and inviting, striking the perfect balance between upscale and relaxed. We started with the bacon-wrapped scallops appetizer, which set the tone for the evening — perfectly seared, tender, and bursting with flavor. The prime rib was cooked to perfection, juicy and full of rich, savory depth. The real standout, though, was the Filet Napoleon — an incredible cut of filet mignon layered with indulgent toppings that elevated it to another level entirely. To end the night, we couldn’t resist the molten chocolate cake. It was everything you want in a dessert — warm, gooey, and decadent without being overly heavy. We paired the meal with a bottle of Belle Glos Clark & Telephone Pinot Noir, which complemented each course beautifully, especially the beef dishes. The wine’s smooth, fruit-forward profile played perfectly with the richness of the meal. Exceptional service, unforgettable flavors, and a great wine pairing made this a meal to remember. We’ll definitely be back.

Perfect anniversary dinner! We sat outside on the deck, the weather, service and food was fabulous. Our waiter, Landon was great. Very friendly and courteous, checking that the food met our expectations. Definitely will be back

The best restaurant in north Myrtle Beach 🏖️ Three hours was the park the car, wait, eat, leave. We wish the live music would’ve started sooner. Incredible environment right on the water. During the wait there are things to do - walk around the Marina - intercostal waterway connection/ magic show 🎩- really cool place. They have it dialed in. Good food and service. Boardwalk Billy for the win 🥇👏🐺🇺🇸

The food was so good. We went on Friday where a fish basket is only $7.99 and sushi rolls were $6. We got three fish baskets and 3 sushi rolls. We shared everything as a family. We had a seat outdid looking right at the water. Great service. Fresh delicious food. We enjoyed our last full day at the beach and this was a great highlight of that day.

When we initially pulled up and saw the multiple parking lots allocated to the restaurant (it seemed packed) we thought we were going to have a problem getting a table but we got seated right away. The restaurant is pretty big it looks like it's probably been expanded on a few times it has huge menu of a varying assortments, definitely a popular hangout which has a great happy hour (for food) and live music. I will say upon trying one of "Billy's favorites" I was a bit disappointed I got the wings which came out quickly but that's because they were already cooked (dry from sitting out). Pretty good drink menu we tried a few mixed drinks they're all pretty tasty outside of the "Surrender the booty" 😂. They really redeemed themselves on the tacos 🌮 I can be kind of picky but since we're on vacation I wanted to do things a little different I decide to leave everything as is which turned out great! I would definitely buy them again just as they were. We plan on going back for the happy hour specials and maybe try the sushi 🍣

A Friend recommended this place & GLAD he did . My wife ordered the Shrimp basket and she liked it. I ordered the Low Country Boil and I was amazed at how much I got . It was DELICIOUS ! We will definitely be back. Service was Great . Big food selection . One of my NEW FAVORITES .

This was a great lunch spot. The beer is excellent, service was good, and food selection unmatched. I loved the she crab soup and sushi roll. My wife said the Philly Cheesesteak was also very good. The place is really big with some great views.

A nice little gem off the beaten path, and on the intercoastal waterway! Very casual sports bar atmosphere with a lot of awesome memorabilia on the walls! There is a vast menu of sandwiches, burgers, etc.! I have the lunch special of Shrimp and Grits Cake for $10. This could easily be $15-$20 at other restaurants! My grandson thought the Cali Nachos were awesome! We are not alcohol drinkers, but didn’t notice a vast bar menu! The food came out quickly, and was hot! Our waitress was awesome, and very attentive to our needs! There’s plenty of parking for cars, and as I said, boats from the intercoastal waterway. There is easy handicap accessibility. We do not live in this area, but if we did, I am certain we would be back again!

Down for vacation and we wanted good low country boil with crab legs and shrimp. So after some research we decided to make our first visit here. I did my own research from reviews and pictures on google and from a North Myrtle Beach Facebook group page. Boardwalk Billy’s came up a time or 2 and those few people said not to sleep on this place. We pulled in and it was absolutely packed! We parked and walked in, the lady took our name and said it would be up to and hour and 15 min wait. They have an awesome set up for waiting area and plenty of benches and things to keep kids occupied. Sand box, corn hole, tik tac toe. Several bars in this place as well. After all we didn’t have to wait but like 30 mins or less, which was great! Had a live band that played some really good music that set the perfect atmosphere. Food didn’t take that long to come out even though it was busy, busy. We got an appetizer of fried pickles that didn’t disappoint either. Fiancé got the boil with added shrimp, I got surf and turf ribeye and shrimp with fries and hush puppies. Kids got 2 different flavor chicken sandwiches, and the other got blackened fish tacos. We will definitely be back to Boardwalk Billy’s! Good job lady’s and gents!

First restaurant we ate at in Myrtle Beach as it was walking distance from the hotel. The menu had a nice selection of seafood, burgers, and other entrees. The service was very good. The grilled fish and shrimp had good seasoning, hush puppies were decent, and the salad was fresh although I needed a knife as the lettuce was too big. A group of four were happy with our food. The inside is loud and outside does not have a view.

Our family comes to MB multiple times each year, so we are always looking for new places to eat. Our first visit to Buoy’s did not disappoint and will definitely be one of our must visits while we are here. We tried Coconut Shrimp and Shaggin’ Shrimp as appetizers. Both were very good, but do yourself a favor and make sure you order the Shaggin’ Shrimp. They were absolutely delicious! For our entrees, we had a Shrimp Po’ Boy and Crab Cake Sandwich. Those were also amazing. The toasted bread and the sauce on both sandwiches made them even better. The sandwiches were served with crisp fries and pickled okra. The recent reviews from Google almost kept us from visiting, but I’m glad I didn’t go off of those. Those reviews were obviously reviews from someone being upset at the owner for whatever reason and not actually from the actual food and atmosphere. Buoy’s is a must try!

Great food and drink! Yeah, it may not look like much from the outside, but the food is really good, the staff is very friendly. This feels like where locals hang out, not tourists. One of my favorite places during our NMB vacation. Make sure you see the sushi menu! Such a nice change when so many serve fried fish only.

Cute little place with a ton of people all packed in. We sat at the bar at 7:15pm and it took an hour to get our order, but we didn't care because we were drinking some unusual craft beers both draft and can. The steamed shrimp tossed in butter sauce we the best we've ever had and I vow to always cook ours the same way. They close at 9 but they didn't try to rush us out which was nice. We'll definitely be back!

Great meal with the family, walked in just in time for Happy Hour! We had Crab legs 10/10 cooked, and flavored perfectly! Nice size order. Fried shrimp, the In-Laws Loved it! I had the steamed oysters, they were rather small, actually the smallest ones I've ever had, but it happens. The side salad was delicious and fresh, so that made up for it! Great service all around, and a place I would visit again!! Two thumbs up!!

Food was absolutely delicious! Served quickly and piping hot. Service was great. We’re only here a week but the wife says she wants to go back for their coconut shrimp.

Second time we have eaten here and the food was good & hot. I ordered the Philly cheese steak and my bf ordered the hot honey garlic wings & a mushroom burger. Mandy was a good waitress & the live band was ok.

Have lived here for 17 years and can finally say I’ve been! We went in as a family of 4 for breakfast and it was delicious and super affordable. There was no wait, our waitress was friendly and attentive. I would recommend their biscuits and gravy and sausage egg and cheese biscuit! Now I want to go back and try lunch and dinner!!

Best restaurant we have been to in North Myrtle Beach! Excellent service! Ribeye was cooked perfect! Very flavorful! Taste like it was flame grilled. The fried shrimp were the best we have had. The fried flounder was cooked to perfection! The only drawback was that they ran out of coconut pie. But the chocolate was a delicious substitute!😍 Our server was very kind, attentive & Efficient! This placed was not super noisy. Perfect for my parents! I seriously can not say enough good things about this restaurant!

I don't get the hype about this place. It's crowded so service is slow, and their eggs, sausage, bacon, and grits are nothing to write home about (or a review, but here we are). We both ordered eggs scrambled with cheese. I don't know anywhere else that could screw that up. Except this place that just threw shredded cheese on top of scrambled eggs instead of folding in the cheese. The grits were thick and tasteless. The biscuits were flat and dry. The bacon and sausage were okay. Kinda disappointed because breakfast is our big meal of the day, and we could have gone somewhere much better.

What a GEM in N Myrtle. This place is on the main strip coming into N Myrtle. A line begins quickly for dinner, suggest going early 5:30ish. Line moves fast. Great fried seafood. Slaw is amazing, mayonnaise base with a vinegar finish, definitely homemade. Typical dinning room vibe, small room with many tables. Wait staff was awesome and efficient. We never miss the opportunity when we visit.

The best meal we've had down here on our vacation. Highly recommend The grilled grouper and shrimp meal. Even though you have to wait out in line out front, they get you into the door very very fast !!! Burgess.

Fantastic local seafood restaurant w great prices and very friendly service!👌 Blackened Grouper was amazing ! LG flounder plate was huge ! 4/5 pieces of lightly breaded flounder. Scallop sandwich was also very good w at least 5 large scallops on it cooked perfectly. If your in Myrtle beach you gotta try this place .

Amazing southern food, great prices - get the lunch deal, friendly service, lots of free parking. We all really loved it and will be back

Joe's has been a local favorite for many years. The food is upscale with service to match. We had a party of 12 which they accommodated easily. Service was outstanding and food was perfect even with a couple of special requests. You should give Joe's a try, you won't be disappointed.

We went here last night, October 18Th, we had high hopes since one of our party members and husband had been going there for 7+ years and never had a bad meal. There were six people in our party. Our server was great. The atmosphere was very good. They were very busy. I had unsweetened ice tea it was an 8 on a 1-10 scale . I ordered the aged 12 ounce ribeye. I ordered it medium rare when it arrived. It was medium to medium well, my lady ordered prime rib, rare it was perfect. It was the only meal that came thru correctly. 5/6 meals were wrong mine and Chris were medium well and they were ordered, medium rare.. His wife ordered medium, and it came rare , the last 2 in our party ordered medium rare and one was borderline raw , the other well done ,The portion of potatoes the steak came with was small and they were overcooked and dried out . Very disappointing . I wasn’t offered any options with the potatoes and another person in our party was able to swap them for sweet potatoes which I would’ve much rather had, but it was never offered to me.. I felt a little bit shorted by that. Caesar salads were good .They were sized right , lettuce fresh , good cheese and croutons ,no issues there .We ordered dessert and honestly, that was the best part of our experience.. We ordered a chocolate chocolate caramel cheesecake, and it was amazing. Our server was great , she was attentive and kept our drinks full . I would go here again but I certainly wouldn’t go out of my way to get here . I was disappointed because I heard really good things about this place.

Place was very busy, but luckily got seats on the patio at the bar outside. Solid drinks, friendly bartenders. The scallop dish was soaked in oil w/ not much flavor. The Mahi was cooked perfectly, meaty & tender. The sauce gave it a nice lemony buttery kick. The shrimp & scallops lacked seasoning. Overall a fun experience & would go back to try the steaks next time.

This is at least our second time going however my family has been going a lot longer, they all really enjoy it. I got steak which was a nice cut and cooked to perfection but I felt like it lacked just a little extra punch in flavor to make it stand out. I also got the house soup which was spicy but delicious! Previously I got the chicken parm which was really good from what I remember. My girlfriend got the scallops again which she was really fond of and she even had an ongoing joke with Gary our waiter on finishing the last one which she couldn't so he threw it in a "to go" container so it wouldn't go to waste 😂 I would highly suggest reservations, the previous year even with that but with a bigger group it felt like it took 10 to 15 minutes to get a table they stay busy! But it's worth it!

Joe’s Bar & Grill has a fantastic atmosphere and a cozy, welcoming environment that makes it easy to see why it’s so highly rated. From the moment we walked in, we felt right at home. The rustic charm, comfortable seating, and inviting lighting created the perfect backdrop for what we hoped would be a great dining experience. The service was excellent — our server was exceptionally attentive, friendly, and clearly took pride in making sure we had everything we needed throughout the evening. That level of care is something you don’t find everywhere and really stood out. Unfortunately, the kitchen seemed to have an off night. While each plate was beautifully presented and arrived looking perfect, the execution fell short of expectations. We had a party of six, and only one dinner was prepared exactly as ordered. The $38 ribeye steaks, ordered medium-rare, came out closer to medium-well. One filet mignon was very overcooked and tough, while the other was practically raw. That said, given Joe’s reputation and the many positive reviews from others, I truly believe this was just an unusual night. The setting, service, and presentation all suggest a team that takes pride in what they do, so we’ll definitely give it another try. This time around, I’d rate it a 7 out of 10, but I’m confident that next time it could easily be a 10 out of 10.

Came here on a complete whim because we were hungry and the website said it's been here for over 30 years. They did not disappoint! The food was phenomenal! The service was exceptional and the atmosphere was perfect, we could talk, it was well lit, it smelled amazing. I look forward to coming back next time we are here!

My wife and have been to Joes Bar & Grill several times now. We are the type that sit at the bar. The bar is small, but they do have several hi tops for additional seating. Jason & Shaun were our bartenders on this particular evening. Menus were given to us and they asked what we would to drink. Drinks were served right away. They were already busy with the bar being almost full with the exception of two empty seats. They checked on us a few times to see if we ready to order. After our first cocktail we ordered our dinner. My wife ordered the Prime Rib which is one of the items they are known for. She had the roasted potatoes and the garden salad. Her prime rib was perfectly cooked to her temp she requested. Roasted potatoes were on point and the salad was fresh and served cold. I ordered the Australian lobster tail broiled with the wild rice and the garden salad as well. My meal too was on point. Jason & Shaun took very good care of us. We didn’t have a reservation, it’s in the off season now. I’d highly recommend a reservation on the weekends. It’s a truly a great place.

We had both lunch with drinks, then dinner with drinks on the same day. It's a canal waterfront seafood place. Food was good for both visits. We were planning on a different place for dinner, but their online menu said they had KING crab legs, so we ended up going back for dinner, only to find out they quit selling king crab 5+ years ago. The food we did have was very good. Prices were good, especially for the amount. Drinks were good, but overpriced. They come out in small plastic cups and start at $8 and go up.

Fun, casual place for incredibly fresh seafood. The crab legs were outstanding, the portions are generous and the service was fast and friendly. Loved the hush puppies and crab cakes too. I'm not usually a coleslaw fan, but even that was delicious. Had a fantastic hazy IPA and paired perfectly with the food. This is going to be a regular stop any time we visit the area.

I got the clam chowder soup and it was ok, it was kinda milky tasting not worth 10 dollars. I got lightly fried shrimp (very good) with fried corn not all that, if they would let it soak in a butter bath may be better. The cole slaw was bland and the hush puppies were good. My husband got grouper and he said it was good. Some friends got grouper but received very small pieces but said it was good and so were there mashed potatoes. They got 2 cocktails (10 each) they said very weak. Our waitress Alana was good and checked on us. She did make a mistake on our bill, it had 108.00 first and when I told her about it she corrected it and it went down to 74.00. So pay attention to your bill. They also do military and senior discounts.

Absolutely the best seafood that we have had in a long time. We got the clam chowder and blue crab bites, they were delicious. We also ordered low country boil with 2 lbs of snow crab legs. The drinks were amazing. We absolutely loved this restaurant, no complaints at!!!!

Found this little jewel looking for another restaurant that had closed. Couldn't have gotten luckier. Great seafood on the water boils, steamed,fried or grilled \blackened. Conch fritters are the best I ever had! Plnty of food with my boil.

First off the food was great. The crab legs were our family favorite by far. Juicy, perfectly cooked, seasoned. The fried apps were also very good. The only reason for one star knocked was the fish sandwich and burgers we got almost tasted unsalted/ seasoned. They weren't bad but are they 20$ good? Ymmv The staff were great, our waiter was fantastic. Honestly a trooper staff bc it was 100 the day we went and we all could only sit outside. We were ALL baking, but our glasses stayed filled and they were very attentive. The whole place has a fun atmosphere. Music running, loved being right on the water. Just take note the outdoor seating is largely uncovered so it can be grueling hot in the summer. That's the only star there. Even a umbrella over the tables would help. Tldr, we are absolutely going back. My 4 kids all loved it, and I'm picky about my seafood being fresh and every thing we had was great. Just be aware in the summer that its VERY hot outside waiting, and can be very busy.

I come here once every time I come to North Myrtle. This place is always amazing. The drinks are just right, the food is delicious. You may have to fight for a seat for the bar but its worth it to hang out! Highly reccomend the crab bites and an ICW!

Came in for a big family lunch on a Friday and had a lovely time! They seated our party of 8 right away and our server was quick, kind and personable, always keeping our drinks full. The atmosphere is just lovely: both clean and relaxing! The food was very flavorful and came out hot. I recommend the fried okra appetizer, the sauce it comes with is just perfection. My favorite things we ordered were the Shrimp and Grits (which also has sausage mixed in) and the Jerk Chicken Sandwhich (which came with grilled pineapple) they were both *chef’s kiss*! Would definitely visit again whether for date night, lunch with the girls, or family get together. Seems ADA friendly with lots of space between tables and a ground level entry way, also seems very kid friendly.

Very good breakfast experience. I had eggs Benedict over top of crabcakes. Very unique that's a first for me. Very well done I do recommend them. My son-in-law had that giant chicken biscuit! It's enough for two people. The server was a young man entering his junior year college He was a real pleasure to talk with and definitely has his head on straight. He will be a great success one day.

⭐️⭐️⭐️⭐️⭐️ We had an absolute blast at LuLu’s! We arrived by boat which made the whole experience even more fun. The girls loved playing in the sand while we relaxed, enjoyed some great food, and had a few drinks. The atmosphere was lively, colorful, and family-friendly — the perfect mix of laid-back and upbeat. Service was excellent, and everything came out fresh and tasty.

LuLu is the sister of Jimmy Buffet! Fun Fact given to us by our amazing waitress Darla :) This was such a cool place with an amazing menu that was so diverse it was hard to make 1 choice. I decided to get the Crab Melt, which was amazing! My husband got the new Pot Roast sandwich, and my daughter loved the grilled shrimp (Came with 8 large shrimp), and my son loved the chicken and hushpuppies!! Everything was truly excellent. Darla was amazing, so friendly, and very attentive. I would definitely go to this location again. We were in North Myrtle at Barefoot Landing.

We came to Lu Lu’s for lunch and arrived when they first opened. We browsed the gift shop which had a wide assortment of merchandise. We requested to sit by the water and they were more than happy to accommodate us. We got the salsa and queso for our appetizer. It was very good and had a decent portion for 2-3 people. We then ordered the Jerk chicken sandwich with a side of fries and the key west bowl with grilled chicken for our entrees. The chicken sandwich was cooked to perfection and was not dry, the pineapple and bacon complimented it well. The fries were crispy but did not have a greasy taste which was a nice add on. The key west bowl was very good, the mix of ingredients blended well and the wow sauce complimented the dish very nicely. The sauces are on the side they do not come on the meal. Overall our experience was very pleasant and I would definitely eat here again!

Our waitress Darla was so unbelievably sweet and friendly. The food was outstanding , as were the drinks. Definitely got added to our top 2 favorite places to eat well visiting Mrytle.

We heard the live music as we were walking by and decided to pop in for a couple drinks this evening. We found a couple seats at the bar and we knew right away that it was going to be a blast! The environment is open and welcoming and there was a perfect breeze blowing through. The staff all seemed happy, they were welcoming, friendly and helpful. But the star of the show by far was definitely DREW! Not only did he ensure that we never had empty cups but he was an amazing conversationalist as well! We laughed together and he even gave a few recommendations of places nearby and in Murrell's Inlet also for us to check out. A huge thanks to him and hope we run into him again!

Excellent Seafood Buffet! Great location and overall top service! The atmosphere feels like stepping inside a ship with the waitresses formally dressed as sailors. The food is fresh and amazing selection of everything you can think of. Highly recommended and will come back again! A+

Came at 4pm, left at 6pm. Food was hot, lots of variety, and crabbb legggssss!! I pretty much went for crab legs and ate sooooo much. They kept it stocked and had no issues keeping up with the crowds. Restaurant is quite large and very creative and unique dining rolls. The calabash (fried) seafood was quite tasty and some of the sides like Mac and cheese, crab something, and green beans were yummy. The tuna and salmon were not great. But the crab legs and fried shrimp were on point so I was happy! Felt like a Vegas buffet. $50 for unlimited crab legs was worth it!

This place is simply wow! The food was fresh, flavorful, and absolutely delicious. The buffet offers an impressive variety of dishes, from seafood classics to hearty sides. The décor is spectacular – the whole interior is designed like the inside of a grand ship, with detailed nautical touches everywhere. There are ship models throughout, including an impressive Titanic replica, and even the servers are dressed in captain-style uniforms, which really adds to the atmosphere. As soon as you arrive, a doorman greets you and opens the door, making you feel like a special guest. There are plenty of tables, so it’s comfortable even when busy. It is on the expensive side – with tips, dinner for three came to $195 – but the quality, unique setting, and overall experience made it well worth it.

We were giving the main dinner room seating and the ambiance was perfect with the ship and fish tanks. The food was hot and well prepared. We went during the week and off season so we had no wait. Sat immediately with no wait for crab legs. Children are allowed here and they were all pretty well behaved. Pasta chef was awesome. After I added my seafood, it made the perfect dish. The server was fast and brought fresh steak knives and drinks when needed. Would go back again without hesitation.

We had a fantastic experience with Lily being our waitress. She was simply amazing and always there even before we needed her. The food was spectacular as always, we simply love this place. They offer the most crab you can ever eat in one setting. Not to count the ribeye steaks are phenomenal, and also part of the buffet. Everybody there has a smile and very professional, but also very homely. It’s one of the few places that is still family owned.

This place is very good for a buffet the quality and standards they have are above what a typical buffet would offer. The atmosphere was great there was a lot of different artifacts and things to look at. The food was great quality as well as they kept it fully stocked so you don’t have to worry about missing out on trying anything. The overall price is higher than typical buffets but you get what you pay for. The staff was very friendly and attentive and we did not have to wait long at all to get in. The only issue I had with the buffet is the over crowding. There are way to many people in the building so it feels very cluttered when you get your food. I do not recommend for anyone with social anxiety. Overall this place was a great experience and we really enjoyed it!

The giantest seafood buffet on the planet with constantly changing selections to choose from, fried, steamed and broiled. The food was so good I waaaay overstuffed myself! My server had the most delightful southern drawl I'd heard in years. A very worthwhile experience.

We only had a couple of nights in town and chose this as our restaurant to eat seafood, our serve Luigi was great! He was very personable and knowledgeable in the menu and seafood options. We got calamari as a starter, it was my kids first time trying it and all 3 loved it my husband said it was great as well! The hush puppies were some of the best I’ve ever had, and I’ve had almost every place in Calabash, these are now my new favorite! The fried fish was great, but my fried shrimp was very overcooked and didn’t taste super fresh. I would definitely return!

Three words: seafood, happy hour Thanks to Yelp, I found Bimini's on a search for happy hour deals. There was limited parking spots in their parking lot because it was so full. Thankfully I found one. There was a host near their outdoor patio seating area. It seemed like there is usually a line, but our party of two was seated right away. Our server gave us time to look through all the menus and came back with waters. She was excellent, and she def had experience under her belt to serve her customers well. She didn't know the price of the beer (it wasn't on the menu either), so she actually went to check and came back! [We had an experience with a GenZ server prior to this who gave us the wrong information. iykyk.] I only got to try the raw oysters and fried shrimp on the happy hour menu. I ordered a dozen oysters to share. One of the twelve was actually bad! I was surprised. The shrimp was great. They have an extensive drink list. I'd come back!

Five Stars ⭐️ ⭐️⭐️⭐️⭐️ Great customer service, laid back ambiance & delicious fresh seafood!!! Our server Carley was super friendly & attentive the entire night! The restaurant was pretty full and our wait time was only 20 minutes. It was worth every bit of the wait!! Everything from the oysters, seafood/shrimp kabobs, crab crake and crab legs was SUPERB!!! It was truly some of the best and freshest seafood I have ever had at ANY restaurant!! This was such an amazing experience for my first time trying this restaurant especially it being my birthday weekend! I will definitely be coming back!!! Hats off to the entire staff for making this a very memorable and special birthday dinner date night!!

Food was delicious. We had the famous fried fish (grouper), shrimp tacos, and shrimp kabob as an appetizer. We were told 45 minutes for the wait and then we were told 30 minutes after waiting the initial 45 minutes. The bathrooms are a bit small. Cherry mule was excellent.

We absolutely loved finding this place! Full of locals and the bartenders were AMAZING! We had so much fun! We ordered the sampler (oysters, clams, mussels), 2 crab clusters, & 1/4lb of shrimp. The hush puppies were so good!!!

We waited over an hour to be seated, and the food overall was good. The service was good for the number of people she had to tended to it was an extremely busy night. Overall, it's a good local spot with food food. Be prepared to wait.

Came back. Ordered appetizers and drinks. Came at 4 to avoid the rush. Sweetwater Hazy IPA - meh seems flat. South Island Brewing IPA full flavored, tastes like an American Beer. Bambino Breeze - Patty Island Therapy - Good Boys - steam pot Jess - steak and fries Pat - seafood kabobs Me - blackened tuna steak. Excellent but should be cooked medium. Service check back about 15-20 minutes in. —————— Super great place to eat seafood. We enjoyed everything.

Great atmosphere and amazing food! We had she crab soup, fish bites and the seafood tower. Everything was very fresh and delicious! We were in the mood for a seafood tower and found the perfect place! They even gave us a free dessert for our anniversary!

This was a very pleasant experience for our group. We made reservations for a group of ten. When we arrived, we were seated promptly. Our server was on top of everything and very knowledgeable of the menu items. She took our drink order and brought them out quickly, along with Pimento Cheese and Crackers. There are great options for starters. Our table shared Shrimp Ceviche, BLT Sliders, Flatbread, Bomber Shrimp, Cheese and Charcuterie, and Fish Bites…all of which were good. The main courses we chose were all delicious. My personal choice were the Crab Cakes, with garlic mashed potatoes and amazing brussel sprouts, while my wife got the Crab-stuffed Flounder. I highly recommend the flounder. Others in our group had dishes of Roasted Chicken Breast, Coastal Ribeye, and Crab Lump soup. All reports were positive, with the exception of the macaroni and cheese side dish, which lacked flavor. I tasted it and agree it was bland. When it came time for desserts, we were really in for a treat…pun intended. The Pumpkin Cheesecake was my favorite. I love cheesecake and had never had that flavor. The Pineapple Bread Pudding was also excellent, but I also love pineapple. The Triple Chocolate Mousse Cake and the Chocolate Chip Cookie Skillet were both a hit with our group, as well. Overall, everyone was satisfied with the service and food, leaving very happy. The atmosphere was very nice, and we were very comfortable. It feels like an upscale restaurant and the experience we had matches that. Great service and great food!

We had such a wonderful dinner at Hook & Barrel! We started with the house lavash bread and pimento cheese — they even brought out a special gluten-free toast for me, which I really appreciated. The gluten-free fish bites were baked and perfectly seasoned, paired with a creamy mustard dipping sauce that was addicting. The garlic white wine mussels were steamed to perfection! Preston ordered the ginger pear martini — very sweet and easy to drink. For entrées, the fresh catch of the day was a whole rainbow trout, beautifully filleted and served over a rich cashew cream sauce. I added a side of saffron and date rice, which was full of flavor and complemented the fish perfectly. Preston got the crab cakes with Brussels sprouts and creamed cauliflower — the crab cake was gluten-free (a rare and delightful treat for me!) and absolutely delicious. I also loved that the menu clearly marked which dishes could be made gluten-free — it made ordering so easy and stress-free. Everything was excellent from start to finish. Joe, Saddona, and Adam took amazing care of us and made the whole experience feel special. We’ll definitely be back!

This place was recommend to us for a must try while down in Myrtle Beach and I have to say it didn’t disappoint. Service was exceptional and all the staff was polite and helpful. We each started off with salads and they were great. They give you a complimentary pimento cheese and cracker board, which was excellent. I did the stuffed flounder with crab and it was delicious. If you’re in the area I highly recommend it as well.

Today my husband took me to Hook & Barrel for my Birthday. We live in Brunswick County NC but have passed by and have always wanted to try this place. OMG it was absolutely amazing!! It is such an upscale restaurant. Our server Tiannamarie was awesome. She was so helpful and was so attentive. The food was so delicious and totally high end. I can't wait to go back. If you haven't gone yet you have to go immediately. Thank you for such a wonderful experience.

First, make a reservation! Monday night was slam-packed-full! But reservation was perfect, right on time, and seating was less than a minute after checking in. Despite the sheer volume of guests dining, the service was quick, efficient, and attentive. Starters were fish bites and Oysters Heidi. The fish was done nicely and the dipping sauce was perfect with just the right amount of spice. Oysters were very good and ended our starting round pleasantly. A tray with a type of Pimento cheese and seasoned crackers bridged the gap between start and entrée while encouraging community and communication. Entrées were the seafood pasta and the seared scallops. Pasta was plentiful and full enough of seafood that you didn't feel you were missing anything. The scallops were good... but flavor didn't seem to be as developed as others I have had. Maybe the sear was just off? Still a great dish, obviously, when that's the only thing you can say felt different for others! We declined dessert, and yet there appeared a small celebration cake! Apparently someone had told them there was a birthday... Our next visit to Myrtle Beach will certainly include a dinner here again!

Heard this place was pretty good, that us not true..... It is Great! Wife and I went for dinner and wow, all the food was great. Staff was very friendly and helpful with suggestions for where to go in the area. Atmosphere inside is awesome, loved everything about this place. Can't say it enough, you need to come to this place! Need to get the fish bites and rhe candied bacon, yum!

Came down with my family from NY for vacation and decided to try Preston’s. Food was great and our server Christian was fantastic. Very personable and funny and even taught us how to crack crab legs! Very cute restaurant we loved the antiques!

The server was VERY sweet and attentive. She initially sat us down at a booth. When we expressed that wasn’t going to be large enough, she was SO kind to move us to a bigger table, which gave us plenty more room. The food on the buffet (and salad bar) was okay, however, some folks (NOT naming names) haven’t been too impressed. Mostly because of the pricing. We’ve given them our business for many, many years, I would personally continue to do so.

Large buffet with your choice of all you can eat crab legs or just buffet. $44.95 for all you can eat crab legs & buffet, $31.95 without crab legs. Crab is brought directly to your table from kitchen. Regular menu available upon request. Entrees on regular menu approx $18 - $30. Very clean restaurant. Coupons available online. Friendly, attentive staff. Great service.

Christmas 2023 dinner here, and the food was just OK. A hit or miss with some items. Maybe a little bland in some cases but not nasty. The BBQ ribs were great. The fried shrimp were delicious, but the scallops and oysters seemed like frozen pre-breaded stuff. The atmosphere was awesome, a lot of interesting things on the walls. The seating was great. The place wasn't overly crowded, and it was well maintained. This place was clean as a whistle. I'm not sure if the foods fit my taste, but I may come back some day for their regular menu. Thanks for the great service and atmosphere.

Really cool place, old school country vibe. Buffet was great all u can eat crab legs were delicious. Service was A-1 all around Really good time.

The hosts were so warm and welcoming. It is family owned. The waitress was eager to please with smiles. Service was on point. The atmosphere is very interesting and entertaining. Everything looks clean and well kept. The crab legs hot and brought to the table, were delicious. All you can eat. The buffet was well stocked, organized and clean. The broasted chicken was excellent. The rest of the food was good but nothing memorable stood out.

Chris was a great server. The bang bang shrimp was good and the scallops was great. The crab legs seemed a little dirty but I don’t eat the shell so it didn’t bother me at all. Seen other reviews about no seasoning but it was seasoned great and well seasoned. 106 for 2 is high but worth it, especially when the server is very attentive.

I ordered the low country boil the boil would have been great if the shrimp were hot and fresh. It seemed as though they mixed old shrimp with the fresh, my husband ordered the seafood combo which was good as well as the crab dip. The service was great and the parking could have been a little more accessible.

Food had potential. Maybe it was an off night for the kitchen, maybe we didn't get their best. We were here in the off season (end of January) on a Friday night. Not busy at all. Had an appetizer that we couldn't eat, it was too heavy on the wine. We also had the low country boil, it was okay (the sausage in this dish was outstanding, though). The shrimp and grits were bland. Hushpuppies were undercooked. The fried corn was okay. As in said it all had potential, and the place was recommended by a local. As a tourist though, you only have one shot to impress. EDIT: We found what we were looking for at Biminis a couple days later. We had an excellent meal there.

Awesome service and spectacular food. If you come here, and don't get the shrimp and grits, then shame on you. We've eaten here twice since coming down. It has been by far, the best restaurant here. And there are a lot to choose from.

It was an OKAY experience. The waitress was AWESOME, but the food was subpar. Extremely salty. It wasn't hot either. We didn't finish our meal.

Overall experience Their food as overly greasy. To the point the breading in the scallops we're falling off and there was a puddle on the plate. Half of the staff didn't understand English and then ran when I spoke Spanish asking about the menu. The taste In general was poor. everything but the scallops had flavor. The "crab dip" had a weird texture and used corn giving it a weird flavor. The oysters and shrimp we're small and my mother who's gone in record saying bad seafood is good still because it's seafood didn't like it. When we arrived she scolded me saying I didn't need the entree. At the end she said is that it, along with that was pretty bad. The price Was really high. For two people it came to 80 dollars with tip. The 3 food entree (which was fries, some scallops and clams all that taste worse then frozen Walmart pre processed junk) came to 25 pre tax. The crab dip was 15, her 6 scallops were 5+ 6 shrimp for 3. Also, for a small bottle of beer it ran 4 dollars for a Coors light. She got two and for regular drinks it was water for us. It's hard to justify any of the experience and i could only stomach half of the food. The taste made me think of the grease traps at McDonald's except I'd expect their food to taste better. And I don't really like McDonald's unless I need to eat after a long day at work.

Some of the food was great, like my cheese burger. But I was not impressed with the teriyaki fish salad, I sent it back for the cheeseburger. The waitress was super nice and worked hard to make sure we were satisfied with our meal, but you could tell that the place was understaffed for the evening. Overall mediocre experience.

We ordered a ton of food. All of it was fantastic! Friendly staff. We stopped by two days in a row! Crab dip is amazing - best I've ever had!!!

Amazing Seafood Experience at Captain Jack’s! We had an incredible dining experience at Captain Jack’s Seafood Buffet! The variety of food was outstanding, everything from crab legs, shrimp, scallops, different kind of fish and oysters to perfectly cooked steak and a wide selection of sides. The buffet was fresh, clean, and constantly replenished. The staff was friendly, attentive, and made sure our table was well taken care of. The atmosphere was relaxed and family-friendly, making it a great place for both large groups and couples. Definitely worth the visit if you’re in Myrtle Beach and craving seafood. July 25, 2025 it was $49.99 per person and it’s worth every penny. We’ll be back for sure! By the way for the crabs, there was an old bay seasoned crab, just steamed crabs (which is I love) and a crab that mixed with corn on the cob.

Darina, our server, was very nice AND attentive to our table. We would love to have her as our server again! The food was okay - but the buffet seemed a little pricey for what we ate. Crawfish, crab legs, fish, all kinds have of selection - it was honestly pretty impressive

The crab is what we came for and was superb! Tried a few bar food items and it was hit and miss. I will say the food was hot and staff was continually bringing out fresh food. Our server Ana was amazing and attentive and a beautiful accent. We were offered a photo during our meal, at the end you can purchase if you choose to do so.

Great atmosphere and service! The food was great and well worth the price for what you get and the quality of food! Also something huge to me is that the restaurant is kid friendly! Great for family outting! There is also a gift shop in the restaurant as well! Our waitress Anastatia was great. Kept our table cleaned up, drinks filled and was there anytime we needed her! If you do not want buffet you can order instead. Highly recommend!! Sorry I know I usually get pics of the food for my reviews, but we were just enjoying our time out.

The crab legs were pretty good, slightly over cooked which made them hard to crack. The rest of the buffet items were hit or miss. The reason for the 3 stars is because at the end of your meal they hound you with the task of leaving a 5 star review with the servers name. Normally I would, but the service wasn't great. Didn't get greeted until 5 min later, had to ask for the crab crackers, couldn't get refills because our server never came back. Overall theres better places around & don't trust all the reviews you see.

The food was very flavorful. They have both food with a Cajon kick and food without it. Our server, Anastasia, was very pleasant and informative. For 3 adults, it cost us $164. It would have been less if I would have paid cash, they charge extra if you use credit cards. If you have a party of 4 or more, there will be an automatic 18% for gratuity

A lot of the plates for the buffet were dirty. The food was not as good as a few years ago. Not worth the money. I could have paid for 5 people to go to Legends at Myrtle Beach and go to Cookout and been happier. Will do next time. I won’t be back here. With the amount of money it is for the buffet they could of hired a better dishwasher.

This is a great place for seafood dishes. The food was excellent. The service was efficient and friendly. It has a small dining area with some seating outside. The parking is also limited. But for the food and service I would definitely eat here again.

Waitress was attentive. Best sweet I've had at a restaurant in years. We ordered the blackened chicken grouper sandwich. This certainly was not blackened, it was not grouper. It was a very thin small piece of fish that was mushy with just a hint of seasoning. The side of mac and cheese was very nice and creamy. I ordered the Poke Bowl, menu said tuna on rice. It did not say anything about a sauce that the tuna would be drowned in. No pineapple salsa or wicked pickles. Stale wonton chips, wilted mixed greens and the rice was not edible, hard as rocks. Needless to say we won't be back or recommend anyone. ☹️

Dinner was GREAT!! Highly recommend the she crab soup and the crab cake sandwich!!! Darlene was amazing and super friendly!! We got to watch a beautiful sail boat pass by from our great view. Only complaint was the parking lot is so small so get there early.

The location of the restaurant entrance was a little confusing for us first timers. The view is very pretty around the restaurant. The restaurant is small and was crowded. We were seated by the door and there were people constantly bumping me. The food started of with a great appetizer, but we were extremely disappointed in the entree. For the amount you pay my plate had 5 shrimp and 5 scallops and 4 stalks of luke warm tough asparagus. My husband ordered a side crapcake that was very dry. I felt sorry for our waitress as she had tables spread out and was struggling to keep up. This restaurant was recommended to us by a local and I am sorry to say I would not recommended this place.

We brought in our own catch and Snooky’s was able to cook it. The atmosphere was amazing. Our waiter was George and he made our experience great! He was super helpful when trying to come up with how to cook our shark. As well as create such a fun atmosphere. Best experience and best food we have had all week! The Mac n cheese was also super delicious!

We had a great time! 3:00 is happy hour on a Saturday. They have appetizers on the happy hour too. I forgot a photo of the candied bacon, but maybe it’s because it was not very good. It was not crispy and the flavor wasn’t that great. Everything else was awesome. The raw oysters were huge! The view was also great. A bit windy outside to be expected. We got to watch the harbor pulling boats out of the water which I’ve never seen before. Make sure you park some where before you get to the restaurant. There is no parking at the actual building of the restaurant. We parked along the side of the harbor.

Wonderful fresh seafood. We came twice for dinner. Best we had on the entire trip! I had the pan seared seafood platter with oysters, scallops, shrimp and flounder. Flounder was delicious! Everything perfectly seasoned. My husband had the lobster and crab dinner and the mahi mahi tacos. Can’t say enough good things!

Where to start... my Wife loved her Stuffed Flounder and our Server was great. She took very good care of us and stopped by often. I got the Seafood Platter which really should be called a combo platter. It came with a lot of clam strips piled on top. Clam strips are what you give kids when you don't want to waste money on better seafood. I should have read the menu better, but I've never seen a Seafood Platter come with 2 kinds of seafood that you can actually eat. I'm not counting the rubberized strips. Now my main gripe after spending a lot of money. If your breading is falling off a fish filet, the most likely culprit is too much moisture on the fish which prevents the breading from properly adhering; this could be due to not drying the fish thoroughly enough before breading, or using fish that is still slightly frozen. So which was it? Not going back, so it really doesn't matter. I don't ask for do overs, nor do I ever complain and ask for a discount. This appears to be normal operating procedures.

Filet's Waterfront is located in Harbourgate Marina in North Myrtle Beach. They are open Mon - Thu 4PM - 8PM and Fri - Sat 4PM - 9PM. I went in planning to order a great steak, but happy hour got the best of me. One look at the menu and suddenly I had a table full of small plates. I got to try the blackened fish bites with kickn" creole, spicy shrimp, fried clam strips, black & bleu beef tips, stuffed portobella, and garlic parmesan wings. Everything was enjoyable, and the price made it even better, all under $10 each. Our server, Maya, was friendly and attentive throughout our visit. She made sure we had everything we needed. The only downside was the drinks. Some were over-poured, and others didn't have the right ingredients. Filet's has indoor and outdoor seating. Pickup is available, but there is no delivery. Happy hour is Mon - Sat from 4PM - 6PM.

Filet’s Waterfront is a beach treat. My wife & I ate there last Friday night and we enjoyed a delicious dinner w/ a beach themed atmosphere & excellent service. Filet’s is located on the inter coastal waterway and we were able to watch boats stroll by and feel the vibe of being carefree. There are 3 seating sections. One outdoors on the patio area, one located inside with the windows open for the pleasant breeze and a more intimate section in the main dining area. Our food was prepared and delivered in a timely manner and the lobster bisque soup was the best I’ve ever had. The meals were delectable and the waitress Jamie was prompt and polite. I would recommend if you’re in the NMB area to visit Filet’s for a most pleasant dining experience.

The location makes Filet's Waterfront a great place to visit. Overall, the food was really very good, but the servers need some training. We were there after happy hour, but the regular drink prices are very reasonable. A lot can be said for about any restaurant's offering of 'House' wines - my wife had a house Pinot Grigio that she said was excellent (only $6). My bottled beer was delivered by our waitress without a glass. She was busy, so I went to the bar myself and the bartender (very pleasant and attentive) gave me a frosted pint glass- much better. We ordered appetizers, but then our salads were delivered before the appetizers arrived. OK, not the end of the world, but not what is expected. Appetizers were great- a half dozen oysters and a sushi roll better than most. Our entrees were delicious - the seared tuna and the prime rib. Overall, you're going because you prefer to sit out on the deck with that great ambiance of the Intracoastal Waterway.

During a recent business trip, I had the pleasure of dining at this establishment. I selected the 16oz ribeye, prepared medium-rare, accompanied by white cheddar mac and cheese, asparagus, and a salad. The meal was exceptional, representing one of the finest plates I have ever been served. The steak was perfectly cooked and exceptionally flavorful, while the sides complemented the main course beautifully. Paired with a couple of refreshing beers, it was an ideal way to conclude my day following the drive from Southwest Florida.

We ate here on a rainy Friday night. Although we didn't have reservations for our party of 4 we were promptly sat. We did arrive early as they opened; I would highly suggest reservations especially if dining on the weekend or during the busy season. It's a nice location on the waterfront where you can look out and see boats and of course, the water. Our food was hit or miss and our server was overwhelmed. For us this was a major issue since it affected all areas of the meal including taking our order, delivery of beverages, correctly delivering food as ordered(for example one of our party asked for dressing on the side. It was delivered to someone else and they received a load of dressing on their salad.), being able to gain the attention of the server, and more importantly being able to return food incorrectly cooked in a timely manner. The food in general was okay but not considering the prices charged. This restaurant needs to seat guests in a better manner as to not overwhelm their limited staff(at least at the time we were there) and their staff needs to maintain their tables better. I cannot recommend this business based on our dining experience. One last note...this business has jumped on the bandwagon of charging for using a credit card. This should be disclosed before payment and honestly, I find it irritating. Charge what you need to charge to be profitable and get rid of all the add-on fees. Thank you.

Food was great! Atmosphere was great! Service was slow, resturant was only about half full with plenty of staff. I think we may have just got someone new or not that great. We’re on vacation so I still give it a 5 star overall. The meals were on point, well cooked, lots of variety for surf and turn.

Great service and the freshest fish! Loved having fresh oysters fried right there for me!

Why haven't we tried this place before now??? As well as a fresh seafood counter, they also have a carryout seafood menu for lunch and dinner. Great prices and even better food! We got the shrimp, catfish, and fish baskets which come with hushpuppies and fries. We added on slaw and fried corn. Everything was amazing! We will be back next summer for more!!

So much for plentiful tacos, I ordered the shrimp tacos and they are $7 for one and no deals if you order a certain amount. I ordered two because I thought if their $7 for one then they would be filled, unfortunately they were not, enough shrimp but just little pico de gallo, very sad in my opinion however my friends portions seemed better but I do not recommended tacos.

FUN! Our second trip here and it’s a happening place on the water. Super cool vibe. There is something for everyone. It seems like it’s an adult place but it’s very family friendly. Motorcycles and cars cruise slowly right through the establishment. We were there on a Sunday and they had live music. Good food and good service. You will have fun here.

Very cool place in a Marina on the intercostal waterway. Great atmosphere with calm views of the water and boats, very relaxed. The place is wide open to the outdoors, many of the tables are on wooden deck like areas right along the water. Very casual, we didn’t even see a hostess, they told us to sit anywhere we liked. They had two musicians playing guitars and singing on a small stage. It wasn’t loud, it was nice. The menu is typical for the area. The waitress was extremely nice and promptly set us up with drinks. We ended up having apps and an entree. Everything was nicely presented and tasted good. We hung out for a while to listen to the musicians and chat. We were never rushed to leave. The bill ended up being fairly reasonable. It was definitely worth the money. I had a really nice time and will certainly be returning. I think it’s one of the best places in Myrtle Beach.

This was a fun place to go! Our server Daisy was very nice. We sat on the outside deck under the shade but close to the bar. My husband and I both had salads, which were very large. We also had the potstickers. They also were very good. I could not finish my salad it was so big! This place is right beside the water, and it is such a relaxing place to go hang out. We really enjoyed ourselves.

Great place for outside dining and drinks. Inside bar area was very nice with the live music and ample seating. Good sized air conditioned section. Our waitress Colleen was exceptional. Don't let the full parking lot deter you. Plenty of room. Definitely going back next year.

Great little restaurant and bar right on the water. I came here with my family and it's easily one of the best seafood restaurants in NMB. The food was delicious, the atmosphere was refreshing, and the live music was great. I had the flounder with French fries and Cole slaw and the food was cooked to perfection and delicious. We saw the Johnny White Band and they played a lot of great songs. Would highly recommend if you're ever in the North Myrtle Beach area.

First and foremost - Olivia - the waitress was fantastic! Great sense of humor and excellent attention to detail. She will now be known as the Ketchup Queen. She brought us what was supposed to be a sealed ketchup as ours was empty. Neither myself or my bro could get the darn top off. It was glued on. So we handed it to her to swap out and she looked at it and squeezed. As you can imagine, what followed next was a really good laugh for all of us. Now, the food…100%. We tried the funnel cake fries 5/5, Southwest chicken eggrolls 5/5, Philly and chicken cheesesteak 5/5, 5/5, and the mushroom burger 5/5. The food was fantastic through and through. The atmosphere at the marina was relaxed and inviting. Depending on which side you sit at, it’s on the intercoastal so you can watch boat and skis go by. We will definitely be back!

waited 30 minutes for my food to come out and I was the only one eating at the table while others got served the same plate and they were parties of 2. I was not only upset because of that but because they also got there way after me and I ended up waiting for the last plate. Manager lady also tried taking my food during me telling her how was that possible, and I did mention to her it looked pretty intentional since I was the only colored person there. Terrible customer service. First come LAST SERVED.

During a recent trip, we stayed at the Prince Resort. On our first night, our family was tired, so we decided to have dinner at the Boardwalk Beach Café, which was conveniently located. We dined outside and enjoyed a lovely view of the beach and the pier. The food was delicious and served quickly, and the waitstaff was very attentive. It's worth mentioning that the indoor seating area was packed during our visit and quite loud.

Steak sandwich was very good! Slightly salty but that's inherent with a Philly. Unfortunately the Pier is closed but hasn't hurt their business yet. Front end gal was very friendly and helpful.

Where do I start? Thought this would be a great little place to grab a quick dinner for the night. Boy was I wrong! We paid 14.00 for a half jacked double bacon burger that was supposed to haveHouse sauce( was told they were in stingy with it so it didn’t come with unless asked for) well I asked but never got it. Then we paid 20.00 freakin dollars for a hand full of fried shrimp that was cold and came out without fries. The hush puppies were like bouncy balls. Then a chicken tender plate was 16.00 for 4 tenders and fries. Asked for ranch and it was an extra .50 cents per container that we was charged for and never got. Mind you we waited for ever for refills. I finally got mine after I had finished eating! This was 2 trips in one! FIRST AND LAST! Well at least sitting out by the beach is nice but this place is a RIP OFF!! I DO NOT RECOMMEND THIS PLACE TO ANYONE!!

The food is AWFUL! I ordered a $20 shrimp plate when it came out the shrimp was hard and wasnt fresh, fries were definitely OLD and STALE. My bf ordered the flounder plate the fish was okay but fries were also stale. We ordered a watermelon splash drink & soon as it came out we both tasted it in-front of the waterless and immediately told her we did not like it , it tasted like medicine…. not to mention l the bartender & some of the workers was talking shit about customers right in-front of other customers which is very unprofessional.. this place is OVERPRICED especially for the stale food they serve. we paid $50 for meals and drinks we were not happy with. We will not be coming back here again.

Excellent lunch — twice! Jerk chicken is a standout. Chef substituted it into the tacos, it was delicious. Salad was big and fresh, with toasted sunflower seeds for extra flavor. My husband had the fish sandwich both times, it was on hero sized bread and the fries were crispy and salty. Great service both times, lovely outdoor deck.

Peel & Eat shrimp was delicious! Shrimp was so sweet and delectable! Chili Cheese Fries were awesome! I'll be back!

I left my purse in this establishment around 4pm, I came back before the end of the day and was told that they threw my entire purse in the trash because they thought no one was coming back for it. I could understand if it were the next day or at closing but that just wasn’t the case, unfortunately for me. Luckily nothing in there is irreplaceable but that purse was made by my own hands and I’ve never known a reputable business to handle that situation in that way. Very disappointing.

Bartender service was great. Atmosphere decent. Food…first time in our lives that we returned it and left. Shrimp basket: not de-veined, soggy, and size of salad shrimp. Cheese sticks: tasted like fried in the same oil as the shrimp, cheese not melted, bland. Never again.

Bar chairs, etc. very grimey and dirty. Bar s next to pool filled with kids and adults. Awful atmosphere, experience. Only plus was $5 beer and water view.

Fishtail had some amazing pizza. It was ranked in the Top of the entire pizzas I have eaten. Fresh. Homemade tasting...like the bread itself was delicious. I ALMOST NEVER EAT CRUST. What did I do?! 😅 I ate the whole dang pizza slice one by one and surprising my entire family with me doing so 🤤! Price is what you pay. Value is what you get. 🍕 The sauce is what made it awesome. I love sauce so it was a perfect amount for 80% of my picky eaters I had. I could use a but more but I'm the one who loves DA SAUCE! The entire pizza deserved to be photographed with the Beach View. READERS: Let's start photographing this pizza and the beach. Truly a Gem in a Sandbox that nobody noticed until I arrived!! I took a picture of the back because it was "Golden Brown, All Around" meaning the perfect cook length in the oven and temperature for tasting. True mastery and deserves to be noticed.

Kyle made the BEST Piña colada I’ve ever had. The service is amazing and the food is absolutely delicious. Will definitely be back. Highly recommend

Really good food, and large portions. The only thing was the crab and shrimp dip, it's really good but we thought it would be creamy, but it's very chunky.

Amazing! We had a blast here and the drinks were cold and boozy!!