The 37 best spots for appetizers in Rehoboth Beach

I really like it here so I won’t ding this particular meal. Avoid the beef on weck. Honestly it feels like the ribeye is boiled and without seasoning. My wife really liked her blackened shrimp tacos and we both really liked the pretzels for the appetizer so I’m not gonna ding the whole experience for just one dish. I’m sure their burgers and pizza are stronger dishes. The beer is always superior and is worth the wait. Their cocktails are also good.

My dining experience was mixed. I had a cheddar cheeseburger with a side caesar salad. The burger was big, juicy and overall delicious. The salad, however, was a bit disappointing. The salad was swimming in a tasteless caesar dressing that only had a couple of croutons. Service was excellent; very professional and friendly. Atmosphere was very lively and energetic with multiple TVs throughout. Would just like them to improve upon their salads.

If you're visiting Rehoboth Beach and enjoy good beer, this place is a must! We stopped by over the long weekend and had a short 10–20 minute wait for a table. The service was friendly, and the live band added a great atmosphere to the evening. The beers were fantastic—especially the lagers, which pleasantly surprised us. We jumped straight to the entrées and ordered the “I Wanna Be Sedated” burger, fish and chips, and grilled chicken Caesar salad. Everything was well-prepared, with the burger being the standout—absolutely delicious. We were a bit let down that they had run out of shrimp, so we couldn’t try the blackened shrimp tacos or get shrimp with the salad. Still, that didn’t take away from an otherwise enjoyable experience. Great food, great music, and a great vibe overall! IG: journey_man16

Large group of us came in on a Sunday. They were very accommodating to get us seated together. Really solid beer list. Food was very good (yellow fin tuna taco and salmon burger were very good). Fries awesome. Great calamari. You will find a beer here that you really like. Service was great.

DFH old fashioned was pretty good, the pumpkin ale was decent but didn't have that pumpkin i was looking for. The pickle chips and the Almost shipped my pants wings were very good! The chili hot dog duo was decent. The bartender Alec was very fast and doing a great job running the front. Definitely come back next year!

Great experience. Excellent food. Mediocre service. Waitress would disappear for more than 15 minutes had to ask others walking by for water refills, toppings for pizza, spoon for the chowder etc. The atmosphere is always chill. Preferred a booth seat and they were already full so we got a seat in the middle of the dining room at a table. Nice music good variety played. The food was excellent had bbq wings sauce was light and sweet and the wings were crispy w just a little bit of burnt flavoring. The corn chowder was good, would have been better served w a spoon so I could eat it hot… by the time we located another server it was lukewarm… We also for the old man and the sea wood fired pizza which was exceptional!! Will definitely be back for more soon! Loved the tropical sequel too!! 9% ABV

I’ve been coming to dogfish head brewery and eats in Rehoboth Beach for well over 20 years… I’ve had many experiences in both the old and new brew pub…. But nothing will top the most recent one. Olivia, who has been with dogfish head since almost the beginning, was our server this time. We’ve had her before in the past, but this time was exceptional. She was able to help me with a problem I was having with my “OCS” membership. Always so attentive and nice…. A the whole team at DFH is always above and beyond with customer service. There are many stories that our family has made and will continue to make at the brew pub in Rehoboth. Thank you for a great experience.

This place was the noisiest restaurant I have ever been in. So much so, you could not enjoy your dining experience. I had the crab soup and green curry. Both were just ok as I expected better and had better at many other places. Our table was in a room on the third floor by the bar and it was really noisy. In order to have a conversation, everyone had to raise their voice which added to the noise level. The place was decorated beautifully with cherry blossoms. The Sangria is excellent.

From start to finish, our visit to The Cultured Pearl was nothing short of amazing. The sushi was absolutely perfection — beautifully presented, fresh, and bursting with flavor. Every roll we tried was a masterpiece — from the creamy avocado-topped rolls to the ones with a spicy kick and vibrant roe, everything tasted like it was crafted with care and precision. And the dessert? Wow. The rich chocolate torte with blueberries was decadent and unforgettable — silky smooth with just the right touch of sweetness, perfectly complemented by the dark chocolate drizzle. It was the perfect way to end an already fantastic meal. The atmosphere was relaxing yet upscale, and the staff were friendly, attentive, and clearly passionate about what they do. You can tell this place takes pride in every detail — from the plating to the vibe. If you’re in Rehoboth Beach and love sushi (or just great food in general), The Cultured Pearl is a must-visit. 🌊🍣🍫

Phenomenal food & experience. The moment you enter the restaurant, the decor & vibes were immaculate. We ordered the smokey edamame as an appetizer & MY GOODNESS…these were the BEST we’ve ever tried. The sushi was super fresh and delicious as well. Next time we are in town, we will definitely be back!

Some of the best sushi in Delaware but it isn't always presented nicely, especially when they are busy. Sapporo on draft and the peanut noodles are nice options. Tables on the patio upstairs is prime seating so aim for one of those. The koi ponds are a really nice touch too. Consistency needs to be improved, focusing on quality of the presentation will elevate this Rehoboth restaurant.

This is one of the most beautiful restaurants in the Rehoboth Beach area. Exquisite indoor and outdoor decor and atmosphere. We dine here a few times a year. Tonight the service was very slow (1.25 hours to get food), a main course lacked flavor, and the price tag keeps climbing. We may return, however, because everyone can have an off night.

10/10 experience from start to finish. The hostesses were friendly and knowledgeable and quickly got our party of 2 seated with no prior reservation. The indoor bar and outdoor rooftop seating were beautiful. The Smokey edamame was the best I’ve ever had, and the actual sushi dinner was delicious and fresh. Plus, our waiter, Simi, was attentive and fantastic. Highly recommend.

Cultured Pearl was a huge disappointment. After hearing good things about the restaurant we had a horrible experience. Not only did it take an hour for us to receive our food after ordering, once we got our food it was very disappointing. We had ordered the pork belly udon, which did not even have pork BELLY in it, rather some blend of pork shoulder/butt (pictured below). In addition, the sushi we ordered was small and falling apart (the one roll costing $25!). It seemed clear that this was a managements issue, as the whole restaurant seemed to be a mess that night.

Henlopen City Oyster House: A Coastal Gem Worth Craving From the moment we sat down, everything just clicked — prompt service, warm atmosphere, and a menu that knew exactly what it was doing. We shared seared scallops, creamy clam chowder, two rounds of ultra-fresh oysters, and the standout: lobster mac and cheese, rich and indulgent in all the right ways. Every dish felt thoughtful, fresh, and full of flavor. Prices were reasonable for the quality, and the experience left us already planning our return in the off-season. This place is more than a dinner spot — it’s one you’ll keep thinking about long after the last bite.

I’m sure it’s been mentioned in other reviews, but there are no reservations here. We saw all the hype and decided to give it a try, not realizing the wait would be about an hour to an hour and a half. We figured if it’s that busy, it must be worth it, so we walked around the boardwalk until our table was ready. The service was great and our waitress was very nice. We started with oysters and calamari. The calamari literally melted in my mouth, hands down the best I’ve ever had. The oysters were fine, but honestly not worth the hype. My fiancée had the shrimp po’boy with fries, she thought the sandwich was alright and the fries were way too salty. I had the crab cakes, which were really good. The place is definitely on the pricier side, but it seems like they use fresh, local ingredients and overall the quality is great. A solid spot and worth trying at least once

A true gem in Rehoboth Beach. If you are looking for an upscale food experience with a low-key beach vibe, this is your spot. We never roll into town without stopping here at least once. They treat everyone the same, whether they are a tourist or a local. The food and drink are matched with attentive and friendly staff. Our most recent visit included meeting the owner who was behind the oyster bar shucking. It’s hard to pick a favorite dish with so many great options, but the bouillabaisse always hits. Pro tip: fill out the complimentary postcard they give you. They will stamp it and mail it for you, brilliant!

You can't go wrong at the oyster institution in Rehoboth. We had tge swordfish and autograph, both tender tasty and sitting atop creative vege relish or stir fry. Wonderful experience.

Lovely place! Great waitress Renah, different vibe off season, amazing cocktails and great seafood. Clams, oysters and calamari. Yum!! Totally charming drop in, late afternoon, we're sure to sneak back soon.

The Oyster Po’ Boy Sandwich was absolutely delicious — perfectly crispy and packed with flavor. The service was amazing from start to finish — friendly, attentive, and made the whole experience feel easy. The restaurant itself is super cozy, with a warm atmosphere that makes you want to stay awhile. Definitely a must-visit if you’re in Rehoboth!

Food here is outstanding. We’ve tried a lot of places that claim they have the best crab cakes (almost as many that claim they have the best Key Lime Pie)… I believe this place does! The raw oyster sampler was also up there with the best we’ve ever had. The beer selection was okay. A little pricey. And the space was cramped, they get a lot of people in a small space. Still recommend highly, if for nothing else, their crab cakes.

Beautiful restaurant, wonderful service, excellent food. Great date night spot. 🦀 3/5 - Crab deviled eggs Really disappointing, the only underwhelming item of the night. The yolk filling was a dry, thick, under-salted paste. Definitely needed more mayonnaise/vinegar/pickle juice to give it flavor and make it less dense and more creamy. 🦐 5/5 - Seafood stew Fantastic rich, flavorful, herbaceous broth and perfectly cooked seafood (including shrimp, which is hard to do, especially in a hot soup). Crusty bread was delightful. Absolute must-try! 🐟 5/5 - Crispy skin rockfish Perfectly crispy skin and flaky, juicy fish. The pureed ramps were amazingly seasoned and the fresh, vinegar zing of the pickled ramps were an excellent addition. Another must-try! Very skilled and knowledgeable bartenders and impressive cocktail offerings.

It was a spur of the moment drive by with fortuitous parking near Salt Air. We walked into a full restaurant without reservations and were luckily seated in their adjacent, virtually empty dining room. Service was spot on, somewhat brigade style, yet very efficient. I opted for a delicious burrata salad, with mugolio – pine cone syrup – a sweet first. Then I had another first, Eggenberg, a pleasant Austrian pilsner. Our mains were their Eastern Shore Crab Cake and the Roasted Eggplant and Crispy Oysters. The crab cake was tasty, though on the small size, and the oysters were as described. A satisfying dinner with excellent service was thoroughly enjoyed.

The best restaurant in Rehoboth! I’ve been coming here for over 8 years and they never disappoint! Fantastic service, and incredible food every time. 10/10 martini, crab cakes and tuna.

Let me start by saying this is an absolutely beautiful restaurant. However, we made reservations based on items from a menu online that was no longer current apparently. We arrived right on time and were told we needed to wait…ten minutes went by and we finally got seated. There were 4 adults and a child in our party and we were charged a “large party” reservation fee of $50 (which does come off of the bill) but also already charged gratuity to our end bill. Some of our food was fantastic, some not-very inconsistent. And we found the menu to be misleading. My husband ordered the pasta with veal expecting a piece of meat but when it came out it was just a meat sauce. Mine said there would be an heirloom tomato salad and I had one grape tomato cut in half on my plate. With so many other fantastic places to eat in Reho, we will not be returning here.

Fantastic food, service and atmosphere. We always appreciate a vegan option on the menu and the crispy oyster mushrooms over roasted eggplant was amazing. Highly recommend Salt Air. Beautiful interior and wonderful service.

Love this place!! Whenever we are in Rehoboth Beach, it is our go to place for dinner. The food ambience service drinks… Everything is fabulous!

We arrived around 6:45pm on a Wednesday evening. We were told there would be a ten-minute wait, so we elected to wait in the bar, where Chris was our courteous and helpful server. The three of us had cocktails, all excellently crafted, especially my Paper Airplane. We were then approached by the Maitre d' who advised that there was a bit of a mix-up , and the wait would be another thirty minutes. Not happy, but knowing that if we went anywhere else, it would be the same story, so we decided to wait, enjoying the Crispy Artichoke stater recommended by Chris - an excellent choice. Finally seated for dinner, the restaurant was busy, packed, loud and noisy. We tried to order a bottle of wine for dinner, but the first two bottles listed on the wine list provided were unavailable (which took a while to determine for each bottle). By this time we are approaching 8pm. We decided to forgo the wine and just order dinner: Jumbo Lump Crab Salad, fresh and delicious (tip: order the additional jumbo lump crab meat add-on when offered); Seafood Stew, flavorful and spicy, with lots of fresh seafood; and the Famous Shrimp Fry, which should be "Infamous" as this dish greatly disappointed, unless one wants a dinner comprised mainly of French Fries. No desserts ordered since by the time that option arrived, we were done with our meal and our time at this restaurant. The manager, while making his rounds, did stop by our table to ask about our dining experience. We advised that we did not wish to discuss anything, but told him that things could have been better. To his credit, he offered his card and asked that we contact him to further discuss our dining experience whenever we wished. So, kudos to him. And to Chris, the charming server in the bar area.

Excellent food and service was outstanding. We had the short ribs with scallops and spicy shrimp. Over the top tasty. Highly recommend the restaurant. We sat outside and it was a bit chilly. The restaurant had outdoor heaters and throws at the tables. Very nice touch and made dining enjoyable.

Decided to start out our family beach week with Shorebreak, a first time for us despite the fact that we've been going to Rehoboth for years. So glad we did! What a great meal. We had made a reservation for our party of seven and were promptly seated and taken care of. The impressive cocktail list lives up to the reputation. I really enjoyed my shrimp and grits - what a feast! The service was excellent, although there was a wait for our entrees - to be expected, though, because it's a busy summer night during the dinner rush. We sat on the covered outdoor patio, and it was a hot night - next time we are eating inside. Dessert offerings looked good although we will have to enjoy those next time. Great time - what a wonderful meal! Thanks so much!

First time at Shorebreak. Our meals were amazing and so was my drink, Lavender Dreams. Beautiful ambiance. I had the veggie bowl with shrimp and my husband had the salmon with mash potatoes and Brussels. We had a side order of fries - shoe string made in house. Fantastic! Thank you tCarol, our server who was amazing - so kind, attentive and friendly. This is going on the list as one of our favorite restaurants to visit when we are in Rehoboth.

Phenomenal. Chef's kiss. I am blown away by how absolutely delicious everything was. Divine. I tried scallops and salmon for the first time in my entire life here, but could plainly see how perfectly prepared it all was! I had the Surf and Turf and my partner enjoyed the Salmon. The drinks were ordered were truly award winning. Our server, Jacob was hands down the best in the business! This young man really helped make our evening special and always appeared at the perfect time. Jacob, thank you for a wonderful dinner experience!

Delicious cocktails and excellent food! My husband ordered the Italian Sunset Manhattan and I enjoyed the Lavender Dreams. We shared the Wild Mushroom Bruschetta which was fresh and flavorful. I ordered a half portion of the Shrimp and Grits which was a generous serving snd my husband loved the Halibut special. Service was top notch. We will return! Make a reservation online.

Shorebreak Lodge was, by far, the best dinner we had while on vacation in Rehoboth Beach. We started with a cheese plate, which included delicious toasted bread, honeycomb, and figs. The drinks were well-balanced and delicious. My salmon was cooked perfectly, with a flavorful, crispy exterior. We ate outside, on a covered patio with a heater and we were very comfortable. Service was excellent.

Gonna go with a 4 for this place. It's a nice place don't get me wrong but I think they need to rethink some things. First there is a 90 minute table limit. That is tough on a weekend with parking in Rehoboth. Yes, I know folks should be prepared but still. Some slack should be afforded. Mainly because what I noticed was the wait staff and kitchen being extremely slow. You shouldn't be telling tables near me they have to take their food to go because the limit is up but your waiter was hamming it up with a table for nearly 10 minutes of precious time that I could be ordering and waiting for food. So maybe get more servers? Or speed that kitchen up. This did not happen to us but to the table next to us. But you'll see throughout the evening how the restaurant may need to add some wiggle room here. So we were seated promptly. However sat for nearly 10 minutes without being greeted by our waiter. Then, we were asked about what type of water we wanted and again waited. Then asked about drinks and waited. Then told about specials and waited. Finally appetizers are in. We're going on right 20 mins right now. Drinks now appear. Two seaform margaritas, one sweet, one spicy and one Old Fashioned. Drinks were great. So apps are in and it's hummus and octopus. We also ordered entrees, the Burger, Maple Salmon and a Duck entree. We were told the burger well done, which I didn't even ask for, asked for it medium well, would take nearly 30 minutes to prepare. That was a first for me. Anyway. Appetizers arrive and bam that quick here is dinner. No thanks. Don't start rushing me now. So we took our time, enjoyed the apps and drinks and then dug into the entrees. They were good. The 30 minute burger was absolutely delish along with the shoestring fries. Was told at the Maple Salmon was a hit and yes the duck with blueberry was fantastic but could have used a little salt. Oh this is a no salt/pepper on the table type of place too. Ok. So we are finishing up and now at the 90 minute mark. They have just told the table next to us to box their dessert up and scram. They then proceed to ask us if we want dessert. No. No I'm it being told to leave by be hostess after you offer me dessert. So no. We opted not to take the dessert and just wanted to go. There was then a mix up on the check. Our check was given to someone else and vice versa and now we're there even longer. So food was good, probably will not be back. Final thoughts. May be a bit too pretentious for me. It does look really nice when you're walking by though and it's all lit up with everyone in there. Food and Drinks are great but don't need a side of anxiety from the hostess eyeing you up as you eat looking at her watch.

Dogfish Head Chesapeake & Maine: A Coastal Culinary Gem Dogfish Head Chesapeake & Maine truly stands out as a Rehoboth Beach must-visit, offering an exceptional dining experience that perfectly blends innovative cocktails with fresh, delectable seafood and hearty classics. From the moment you walk in, the vibrant atmosphere hints at the culinary delights to come. Their crafted cocktails are a fantastic way to start, showcasing creative mixes that are both refreshing and well-balanced – a far cry from your average bar offerings. The oysters are, without a doubt, a highlight. Sourced fresh, they're perfectly shucked and presented, offering a true taste of the sea. But the value extends beyond just oysters, especially with their incredible $15 lobster specials. This is an unbeatable deal for a perfectly cooked lobster that's sweet and tender. Beyond the stellar seafood, Dogfish Head Chesapeake & Maine also excels with its land-based options. The prime rib is a robust and flavorful choice, cooked to perfection, while their burger is juicy and satisfying, proving they can master both surf and turf. The overall quality of the food is consistently high, reflecting a commitment to fresh ingredients and expert preparation. Given its popularity and the consistently great food and specials, reservations are highly recommended. You won't want to miss out on this fantastic dining experience.

Food is great - highly recommend the crab dip. Dogfish is the beer on tap, obviously, but the cocktails are great too. The bartender also provided great service despite us coming in near closing time. We really appreciated it considering how we came into town late during off season, and we were so hungry.

My girlfriend and I come to Rohobeth annually and Dogfish Head is a trip staple. However, this year they were offering brunch and it was OUTSTANDING! We had Ryan as our server and he was very easy going, happy to answer questions, and sought constructive feedback on the drinks we ordered (Mimosa flight). The Fried Chicken Schnitzel and Waffle was a hit for me. Thanks for the great experience, we hope to see brunch continue!

Solid 4.5/5. Building is cool looking, inside is nice. Variety of food and drink options. We showed up a tad early for our 5:45 reservation on Monday and we're told we were too early. No fear, we stopped in the Dogfish shop which is next door. We arrived back and I expected the place to be packed. Not the case. It was roughly hall full at this point. Ok I figured 6 o'clock it'd explode with activity. Nope. Even when we left after 7, it was still about half full. So just know they're strict on their reservation times for some reason even when the place isn't full. Staff didn't seem overwhelmed either as they joked behind the oyster shucking stand and lazily stood around at the wait station. Either way, that's their thing. Alrighty, seated. Our server, can't remember her name but she was consistently good though out the meal. Promptly let us know we had a few mins left for happy hour if we wanted any of the deals. Got it. Ordered a 60 minute draft and an Old Fashioned along with a dozen oysters and some Clam Chowder. Off to a good start. An order of Hush Puppies also were placed. All apps and drinks arrived in good order and were tasty. Entrees ordered were the Smash Burger with a side of Corn on the Cob and fries, Connecticut Style Lobster Roll (you get the choice between the Maine, mayo or CT, butter which is nice) and the Maryland Crab Cakes. Everyone enjoyed their meals. We have been here before and I remember it being good but the good and table service this time were extremely on point. Definitely a contender if you're looking for a good meal in Rehoboth, want the Dogfish vibe but not 10000 kids running around. There were maybe only 5 in here.

I had the mushroom cake and salad. Want in the mood for seafood tonight. Wanted something light and digestible for a good nights sleep. Josh was a great waiter. See a more complete review on my YouTube channel @sleepsciencetoday.

Our party of 3 adults, 1 toddler and an infant enjoyed $15 Sunday Night Lobster Special! Parking was challenging along with traffic leaving the beach but the food was worth the trouble! Our server, Alex, was friendly, informative and efficient. Highly recommend asking for Alex! The lobster was sweet and tender (and soft shell!—so soft I was able to break open the shell with my bear hands! Yum!) Best lobster I’ve had in quite a while. The salads were huge! Caesar salad was really outstanding. Crab dip was delightful and the raw oysters great. Really good meal for a vacation town. Great job! Keep up the good work. I’d come back to Rehoboth just to eat there again!

Probably the best meal I had in Rehoboth Beach. We sat near the bar, and it was still very comfortable to converse. The server was excellent, helping me find options without dairy or seafood (because of my dietary restrictions). The food was very creative and tasty. The beer selection was outstanding too. All in all, I highly recommend this restaurant!

Our daughter picked this restaurant to celebrate her birthday. We were a party of 13 so we waited a few minutes to be seated. The table was covered in paper & crayons provided for not just the kids but the adults too. Our server, Ty, was patient & attentive with our big group. She answered all our questions & our orders came out together & were right. Food was good, no complaints. We got a free dessert & it was delicious. We’ll definitely stop ordered an extra dessert & between the 2, everyone got enough after dinner sugar. Great time all around.

After we heard it’s a great local spot, we decided to try it and we were not disappointed. Their sushi was surprisingly good and their cream of crab soup was also nice. We liked their fish and chips, as well as their seafood. They messed up my burger (very well done despite asking for a medium rare), but their cinnamon ice cream and apple cobbler made up for it. Would come back to try some other stuff!

This huge, loud, vibrant restaurant offers a variety of mainly delicious seafood, salad, and pasta choices. The steak options are also excellent. I started with the arugula salad. This salad was a bit different, as it included crunchy, toffee pecans which were scrumptious and plentiful. Overall, the salad was a refreshing treat, particularly on the warm day when we ate here. For my main, I had the sirloin and shrimp which included a juicy sirloin with grilled shrimp. This too was amazing and was a very generous portion. Service was friendly and attentive. If you are hungry and enjoy fresh seafood and salads, look no further than the Big Fish Grill.

Great time! Got the jambalaya and it was so filling. I shared with someone else. Also got the seafood creamy soup. It was similar to clam chowder but with bacon. The key lime pie was also great. I like a more crispy crunchy crust but maybe that’s how it is.

This is a good place for lunch or dinner. Good food choices excellent arugula salad 🥗 😋 that alone with a piece of fish 🐟 is one awesome meal. Of course their menu is full of interesting choices as well as health couches like vegetarian and allergy etc type eaters. Crowded place but very good social meet up place to greet and eat. We received very Good service too.

This was my go-to restaurant, my family loved coming here. However, it must be under new management because the service has fell off a cliff. We went on August 17, 2025 for lunch (myself, my wife and son, and my father). We were promptly seated and then we waited for some time. The waitress came and took our drink order. She accidentally brought my wife a virgin version of the beverage she'd ordered. We waited some more, quite a long time (and the restaurant had few people in it at the time). She corrected my wife's drink eventually, but left the old drink on the table AND NEVER REFILLED OUR WATER OR DRINKS AGAIN. After some time had passed, I ordered an appetizer (shrimp cocktail) and four entrees. The entrees came out and I had to ask a manager to bring us the tuna spread and crackers they normally provide with service. Our meals came out and I had to snag ANOTHER employee to inform them that we never received our appetizer (cold shrimp, so it couldn't have taken 45 minutes to prepare). We ate our entire meals without the waitress ever coming over. We waited, and flagged her down for the check. We waited perhaps another 15-20 minutes, until my wife walked across the restaurant, over to the register, and informed the waitress that we were ready to pay. This was almost a 2-hour ordeal, it was insane. We never did receive - as I said - any refills. We will not pay these prices for such absolutely POOR service.

Food was great, well what we received. Waiter never told my party about not having fish. Replacement was offered and excepted, but only after my party asked about the missing dish. Waiter Ethen's table service was ok.

We came in for happy hour and were seated right away. 1/2 dozen happy hour oysters are $11 and they tasted fresh and clean. Calamari and lobster roll were also good.

$$. A casual yet slightly upscale fish and oyster oriented restaurant. I would recommend for those looking for something above a crab house but below fine dining. Family oriented, not feel loud and lighting was moderate. I must say that each time I've visited Fins I have always left surprised from the quality, presentation, consistency and value. While they have a decent and diverse sized menu with price and options variety can still be hard for picky eaters. A worth while spot for that calm night out on the avenue. Pro tip try the Fins Pasta and if a beer drinker try their Fins branded Big Oyster beers.

Sat at a dirty table and asked them to wipe clean before setting our drinks and food. They sent a kid over with a bottle of plain windex to clean the table. I asked him to use something to sanitze as our food will be on it, he never came back but our waitress came with a rag wet with God knows what and wiped the table. So, we proceeded so they didnt spit in our food, lol. We went for fish and to our surprise, it was half price fresh fish meals that day! Yay! As an appetizer we ordered the crispy brussels, topped with goat cheese, almond and a balsamic drizzle. OMG, they were so delicious and a big portion! They also ordered half a dozen oysters, while I dont eat them, I was told the were really good! So, there was a choice of at least 6 or more different fish choices. You also choose how you would like it cooked. Then they have about 10 different sauces, you can choose as many as you like, even doubles if you choose to. The sauces all come on the side in a small little cup. I ordered Grouper (2 smaller but still decent size filets) grilled with a pineapple mango salsa which did not disappoint! You choose your 2 sides, which i ordered the asparagus and a delicious parmesan risotto. The other dish ordered was Rockfish (1 decenct size filet) which they choose to have it broiled with the pineapple mango salsa also, the parm risotto too, but opted for a side salad which came as a smaller size of their house salad which looked delish also. We both agreed the Grouper was the winner of the 2. Overall, it was a really nice dinner for 2 with 2 appetizers, I had water with lemon and they had a couple of beers for $6, I think the total for the bill was around $ 76.00. (No tax in DE) and of course a nice tip. Waitress was delightful, attentive while still busy and we left happy with our belly full and satisfied! The pic is the Grouper.

There is outdoor seating and two levels inside. The service was friendly and quick. The food was tasty and the kids menu is very reasonable.

The food selection, service and the dishes were amazing. However the person who cleans off the tables should also wipe down the seats. My seat was a mess

Seasonal drink Dracula's Drip was sweet and came with vampire teeth! Strawberry shortcake was a nice size, we shared it. Cake was light & moist, and the icing was a whipped surprise. Yum!

Fried shrimp dinner came with 8 jumbo shrimp. Breaded to perfection! I also enjoyed the homemade cinnamon applesauce which was a sweet, heavenly delight. The garlic mashed are not instant and also tasty! My fiance had the 2 crab cakes which were a nice hearty size and not filled with stuffing. Good portion of tater tots and broccoli was not overcooked. They have a large variety of fresh oysters which we didn't try this time. They also brew their own beer. They have seasonal drinks and food specials. Everything looks good! Service was Amazing, thanks to Jenny. We will return again now that we are locals.

This is a hidden gem that serves a wide variety of tapas, mains and more. I loved the boullabaise with large tender shrimp, scallops, muscles and clams. Check photos gor pics of it and yummy tapas. Quite affordable too!

What a delightful place! There were 5 of us in our dinner party and we chose to order 9 of the tapas plates. All of the offerings were very beautifully prepared and presented, and quite generous portions! Each dish had a unique and layered flavor profile, and we truly savored each one. The green Gazpacho soup was the best gazpacho we have ever had, not to be missed if it is on the menu when you go! We also appreciated the attention to the small details. The olive oil served with the bread was fragrant and had a very good flavor. We were given a nice dish of various olives when we first sat down. All of our cocktails were well crafted and tasty, and the wine selection was great. We sat outside in the lovely covered patio area, it was pretty and peaceful. Our server was excellent, so informative and pleasant! If you are in Rehobeth, you will not find a better spot for a truly enjoyable meal, do not be fooled by the non descript look of the building, everything inside, from the decor to the food to the service is well thought out and topnotch!

I came with my wife, and we did not make a reservation since we were passing through, the host attended us very well and made us a table. We ordered potatoes bravas and octopus it was delicious, as a starter we ordered a steak paella difficult to find a paella at that level in the area.The sangria was refreshing and with good alcohol level

Great dinner! Service 10 stars, food 10 stars, atmosphere 10 stars. The food was served piping hot found out it was a father/son chef run restaurant. Amazing flavors and they were also able to accommodate my friend's specific dietary needs. Would highly recommend.

Extraordinarily poor quality food for the price. Ordered seafood paella, was basically chewy shellfish atop undercooked rice. Only tangentially related to actual Spanish cuisine. Our service was good but that was the only pleasant part of the experience. The live music was an auditory assault.

My husband said his mussels were the best he has ever had! I had the charcuterie board which was amazing. However the lobster gnocchi was fair and his meatballs were fair also. My lemon drop martini was delicious!

Oh how have I not written a review yet? Over the years have come here and was never disappointed. Steak night is awesome. But any other night, great food and unique cocktails.

I enjoyed this restaurant and would go back, I gave 4 stars due to my flat bread being burnt. I love stone-baked and I don't mind some burnt but it was too much. We all loved the crab lobster tower, yummy, our server was great but busy, it's summer so giving grace. Would go back for sure.

We really liked the restaurant. Our server was great, and we loved the atmosphere. We started the meal with two apps: muscles and Oysters Rockefeller. The muscles were fresh and flavorful. They were cooked with a lot of smokey pork belly and gouda. The broth was so delicious. I had to dip! While not traditional, the five Oysters Rockefeller were also good. Again with a lot of gouda. I missed the Pernod. For entrees, my husband ordered the antelope and really enjoyed it! A rare treat to find on a menu. It was cooked perfectly. He loved the waiter's suggested slightly peppery Zinfandel with it. After reading great reviews, I ordered the halibut. The portion was plentiful and the presentation was quite nice (image). I really loved the lemon risotto and the garlicky green beans were also very good. The halibut had a delicious crusty skin, but unfortunately it was enough overcooked to make it dry and lose flavor. We both enjoyed sharing a key lime pie for dessert. We'd definitely return and I'd try the fish again, hoping it was cooked just right.

Phenomenal watermelon and peach gazpacho, fresh fish prepared deliciously, our favorite sparkling wine Taittinger Domaine Carneros to celebrate my husband’s birthday, lovely to sit outside next to the garden of mini cherry tomatoes and herbs, and of course, great service from our waiter. This was our first time at Eden, but we will be back in late September to celebrate my birthday!

Great food, quick, and friendly service. We had a reservation for 7 and they were nice enough to call at 2pm and relay being short staffed and if we could push our reservation back to provide the best service.

Food had potential but needs tweaking. Some dishes too salty others lacking flavor. But still pretty yummy.

Gem of a restaurant at the beach. You definitely need reservations. Booths are romantic. The food is great. Wait staff is attentive. Our friends who like in Rehoboth recommended this place. Excellent and will be back next beach trip.

I made a reservation at Eden’s upon the recommendation of someone who frequently visits Rehoboth and it certainly did not disappoint! The atmosphere felt upscale, but comfortable and the service was top-notch. I had the daily specials (fried soft shell crab and grilled Dorade) both absolutely delicious. I will definitely be back on my next visit to Rehoboth.

Had a fabulous dinner at Bodhi kitchen last weekend. everything we had was amazing. The tuna entree prepared rare, was right on point. The Korean fried chicken is an absolute must try. The drinks and service were great as well! I wish that it was a little bit brighter in the restaurant to see the menu, but I still give it five stars overall!

Since stumbling upon this gem five months ago, I’ve been back three times—and it never disappoints. The staff is fantastic, the ambiance and décor are unlike anything else in Rehoboth, and the food and drinks are truly exceptional. For cocktails, the Happy Buddha, Last Samurai, and Jade Garden are all standouts—but the Jade Room, with its house-made bok choy snow pea cordial, is absolutely astonishing. On the food side, the edamame dumplings, Togarashi tuna and all the steam buns are a must-try. Plus, their dim sum happy hour is not to be missed! This is a perfect place to take a date or for cocktails with friends. And special shoutout to Chandler, an incredible mixologist, and Jackie, who is an absolute riot- you’re amazing and we will be back to see you. Don’t sleep on Bohdi Kitchen, it’s definitely worth a visit!

A MUST-STOP WHEN I AM IN TOWN Bodhi Kitchen claims to be pan-Asian, but I'd simply call it delicious. I had the Dan Dan noodles - spicy, rich and absolutely satisfying - and my husband had Singapore black pepper crab. Both paired perfectly with the carrot and kimchi salad. For starters, we shared the crab Rangoon and chicken lettuce wraps, each fresh and full of flavor. The whole vibe is outstanding - warm lighting, great music, and a cozy, stylish atmosphere. Service was personal and attentive. I asked for no cilantro, and they made sure my meal came out just right - no fuss, no mix-up. I only get to visit Rehoboth once a year, but this spot is always a culinary highlight of my trip. Can't wait to come back.

I'm still reeling from my incredible dining experience at this place! The real showstopper was undoubtedly the Fuirkake Crusted Tuna - it was truly a culinary masterpiece. The first bite was like a flavor explosion in my mouth. The tuna was cooked to perfection, with a crispy furikake crust that added a satisfying crunch. But what really elevate this dish to new heights was the cold noodles and the hint of spicy peanut sauce on top. It was the perfect harmony of textures and flavors, with each component complementing the others seamlessly. I'm not even exaggerating when I say it was to die for - I'd gladly go back to this place again and again just to relive that unforgettable taste sensation. If you're a foodie like me, do yourself a favor and get to this place ASAP to try the Fuirkake Crusted Tuna - your taste buds will thank you!

Bodhi in Rehoboth Beach delivers an experience that’s nothing short of exceptional. From the moment you walk in, the aesthetic and vibe set the tone — modern, inviting, and perfectly balanced between stylish and comfortable. The bar is intimate and well-appointed, making it the perfect spot to enjoy a cocktail before dinner or linger for or after your meal. The menu is fabulous, offering a lot of off season specials that are creative. Happy Hour at Bodhi is a can’t-miss. They have a fantastic Happy Hour menu. Service was impeccable from start to finish. Chandler, the bartender, deserves special mention — experienced, personable, and incredibly knowledgeable. His recommendations were spot-on, and he created a welcoming environment that made the evening feel effortless. Beyond the food and drink, the energy at Bodhi is what makes it truly special. I met several fellow diners at the bar, all equally delighted to have such a wonderful addition to Rehoboth Beach — a restaurant that not only serves great food but also brings people together. Highly recommend!

Food, service and atmosphere were awesome. Came here on a Monday, which was noodle night and 25% off all noodle dishes. My fiance and I had the Thai lettuce wraps, crab Rangoon, soup dumplings and Dan Dan noodles. Everything was amazing. The soup dumplings were definitely our favorite. The Dan Dan noodles were delicious but are on the spicier side, so just beware. Definitely making this a date night spot for sure!

We love Bodhi kitchen but the recent menu changes have been disappointing. We would get the Jade Garden cocktail every time we went and recommended it to everyone and now it’s gone. Then, I saw they took off the Korean Fried Chicken with rice and mango salad was taken off the menu. Another item we looked forward to every time we visited and recommended. PLEASE bring back these items. I’m not sure if management changed or anything, but stop taking away the yummiest items.

Went in here for the first time over the past weekend. The Bartender Ken was a pleasure to interact with. He was attentive to our orders and a great conversationalist. He made the visit truly a pleasure. Was jovial and pleasant with myself and group I went with. The nachos locos hit so good and the margaritas refreshingly delicious. What really made it an enjoyable experience was Ken. He was running around covering more than one spot in the restaurant. If you visit be sure to tip your bartender handsomely!!!

They served raw beef in my meal. Queso is just canned cheese whiz in a bowl for $12. Only saving grace was they had a super sweet waitress there, but they quickly moved her and traded us multiple times to different wait staff. How is this place in business 🥲

The meat was seasoned so well, so the true entree was GOOD. The chips were gross, the salsa was sweet (??) and they served me UNCLE BENS MICROWAVE rice. At least use the Spanish rice and not the garden veggie one? I also got a blue moon, and my waiter dropped my orange slice on the table, just left it there and didn’t bring me a new one. But yeah the meat was seasoned well! Only reason to come here.

This place sucks. I am about to do something I never do. First, please understand that I tend to be a bit of a "Foodie". What is that you ask? A foodie is someone with a strong interest in food, going beyond just eating to include a passion for cooking, exploring diverse cuisines, and experiencing new food-related activities. They view food as more than sustenance, seeing it as an experience to be savored and enjoyed. That explanation brought to you by the internet. Also, I am a very positive person. With that being said, here is my review of one of the most Aweful places I have ever been to in my life. So bad in service and in the product they served that I feel sorry for anyone that ever tries this place. Please allow me to walk you through my experience. I arrived with my party and there was no hostess. No big deal, someone will come soon, or so we thought. After 5 minutes of looking around and seeing no staff, a waiter comes out and simply says, "How many?" Now, this of it's own is not necessarily a bad sign especially in a busy dinner or restaurant. But this place was dead! OK, I let that go. Upon being walked to our table, I notice what seems to be an emergency exit is blocked. Big no no. The table we get, it is not only messy, there are chairs all over the place like someone just finished playing musical chairs. OK, I take.care of the mess and sit down with my party. Waiter comes back, no hello, no intro, no anything other than "What you want to drink?" and proceeds to place all the menus and silverware in a pile rather than handing them out. "Ok" I said to myself. Maybe this guy is just having a bad day. We order drinks. Drinks come. We order from the paper menu for the kids so we can get them fed ASAP because anyone with kids under 10 knows how hungry kids can be. Waiter comes back and says, "So you want 2 mac dogs?" After a few minutes of debate, and explaining what we were trying to order for the kids. And, after pointing out at the kids menu stating "we want a corn dog and Mac n cheese." Waiter says, "OH no, that sheat just for coloring. OK, OK. We pushed on and just said, hey let's just eat. We ordered a steak fajita and a seafood enchilada. I have to tell ya, fried cardboard would probably taste better than the food we were served. The enchiladas had no flavor, were dry, and you could not even taste the food at all. The steak fajitas were bland, no real taste, chewy, and even the guacamole had no flavor. Now, the staple of every Mexican restaurant, the cornerstone, is always the chips and salsa. The salsa was basically water logged bad gazpacho. The Kid's smiley face fries had more flavor than the 34 dollar enchiladas. I do not recommend this place to anyone. If I could give negative stars, I would give 3.14 negative stars. I have no idea how you mess up Mexican rice so bad that soilent green suddenly becomes a better option to have with your lifeless, tasteless, food. PSA, avoid Dos Locos, or try at your own risk.

The bartender Ken beyond met our expectations. We were down in Rehobeth for the weekend and decided to stop by Dos Locos. Ken had mentioned that he was doing many things by himself (and he was doing an excellent job at it) Margaritas were hitting, the pork tacos I had were great, and all the food my friends got was just as good. (There were 7 of us in total) I looked at some of the other reviews that people left and I really don't know why their experience was so bad and different from ours. Maybe we brought a better vibe and weren't so uppity? Who knows. Good food. Awesome bartender. Plenty of laughs. If I lived nearby there I would absolutely go back again

I went a few years ago for a friend's birthday party, and it felt like there was definitely a change in owners, cuz this place slid wayyyy downhill. Nothing we got was AWFUL, per se, but nothing was good. The chips were cold and tasted like they came out of a bag, and the rice seemed eerily close to uncle Ben's minute rice. I got the baja fish tacos, which tasted good, but they only gave me two tacos with no sides for $19. Better options abound, and I don't see this place lasting much longer.

This was the most disappointing “Mexican” restaurant I’ve ever been to. It was the first time I couldn’t speak in Spanish to the staff (tbh the whole boardwalk had culturally appropriative shops and restaurants). The meals were extremely pricey compared to other restaurants of the same cuisine, yet the portions were tiny and nothing tasted exceptional. My three seafood enchiladas (picture attached) was $34. There was no seasoning nor spice. Also, when I used the bathroom there was no hand soap, and there also wasn’t any in the men’s bathroom. I asked 3 diff waiters for soap and they couldn’t find any for 5 minutes. I don’t even know if they had any in the kitchen, so I’m not sure how hygienic the place is. I do appreciate the waiters we had. Besides that, I wish more care had been put into the food and ambiance

Best Mexican at thee beach hands down. Their food is authentic , very full of flavor with great service. We, 2 of us, walked in without reservations snd was promptly seated. Unlike other restaurants the soluble is low and we could actually have a conversation. The drinks were very tasty. The Mexican corn app came south quickly but was also full of flavor. Entries wee filling and colorful w lots of taste.

We sat upstairs, outside which was very pleasant. They start you off with chips and salsa. We both had the coconut margarita which were very good. For dinner, I highly recommend the seafood enchiladas! My husband didn't remember what he had but he also really enjoyed it. They have a variety of Mexican dishes, some you probably haven't tried before! 😋

Best Lomo Saltado I've come across. Tender meat, and the flavor of the sauce is seriously next level 👏👏 Next, I'll recommend y'all try the Pupusas 🤌 I just came back from visiting El Salvador and let me tell you, these come closest to the real thing! For dessert, don't miss out and get the Tres Leches that's made fresh in house and honestly one of the best. Services is great, prices are reasonable and they have an outside seating area on the balcony. Street Parking is right outside the door, only have to pay from May 15th - September 15th I believe.

GREAT PLACE, DIVINE FOOD, AMAZING SERVICE! BEST CEVICHE WE’WE EVER HAD!

Incredible meal. We cannot wait to return. Great service and fantastic menu!

Great find in Rehoboth! We really enjoyed everything about Mariachi, small family owned spot with great friendly service to go along with really good fresh food. The guac was very smooth rather than chunky, almost whipped, and honestly didn’t mind it. Had good flavor. The papusas were fantastic! These are the type that were made by someone’s grandmother. The filling was a great blend of pork and cheese that seemed to have been stewed for hours. Had great depth of flavor with just right amount of spice and paired perfectly with the curtido. The seafood fajitas with lobster, scallops, and shrimp were delicate and delightful. The lobster tail was surprisingly tender and not chewy like it can tend to be. Would have liked a little more veggies, but overall the seafood was fresh and delicious!

Service is great, prices are average. Food is delicious with some vegetarian options available.

The atmosphere was laid back and had a beach vibe. It was a good mixed crowd. The menu is a basic bar and grill at reasonable prices. We had the Impossible Burger and Cheese Steak. My partner really enjoyed the Impossible Burger and said is was very good. The Cheese Steak was just okay. It was frozen shaved steak. There was plenty of mushrooms, though. Overall, for the price, if you're just looking for a quick inexpensive bite in a laid-back atmosphere, then I recommend the Purple Parrot.

Good food. Great bartender ! Super friendly. Food was really good and priced well. Dropped 3 stars due to hostess. She completely ignored us for about 10 minutes while talking on the phone. We had to seat ourselves and go to the bar to order all of our own food. Overall though I would go back.

Nice spot lots of cute decorations including tiki birds. Nice indoor-outdoor Biergarten. Good food libations and ambiance. Sunday night drag shows are a lot of fun! Get there early to get a seat!!

This place is very cool inside. The bartender was awesome. I had the blue cheese burger it was delicious and it was a good size. My friends had other things like crab balls which were done perfectly. And the giant pretzel which was very tasty.

This place reminds me of college but without the good drinks. The menu looked promising so we decided to give it a try. The crabby tots had zero crab meat and were loaded with cream cheese and artichokes and the carb balls tasted like burnt grease. The only thing that worked was the steamed shrimp. The waiter was very helpful and nice.

Very very disappointed in the chocolate cake. The picture provided is not the cake I was expecting AT ALL. The purple parrot used to have this DELICIOUS two tiered or maybe triple tiered chocolate cake that was absolutely delectable. What I received was nothing remotely close to that. This cake is more mousse like and lacks any form of cake, I mean is the cake in the room with us? Seriously? Mind you this cake was $9, despicable and abysmal. Highly disappointed and will not ever be eating here again.

Well with much consideration we picked this place for my Daughter's 13th Birthday lunch and we were delighted. Excellent menu choices. The food was excellent. My crab cake would rival many in Baltimore area. Daughter and wife enjoyed as well no complaints. Atmosphere is friendly, and service was with attention and good vibes. Dude that took care of us I'm sorry I didn't remember your name but you were fantastic young man doing a great job. The hostess was friendly seated us right away during a busy lunch rush. The freaking key lime pie was sooooo good! I even bought a T-shirt cause I loved my visit. We will return as this will be a normal home away from home when we are in Rehoboth. Thank you Purple Parrot and staff for the wonderful stay

Fried green tomatoes and Wedge Salad appetizers were great, so was the Zinfandel Wine from the wine menu. Stuffed shrimp entree was just okay, so was the steak. Both of these were okay not great. Service and ambiance was nice but the entrees in general could of been better

Everything at the Blue Moon was pretty incredible. The atmosphere is great. The staff, really amazing. And the food was so delicious. We've had the Filet-mignon, Jumbo Stuffed Shrimp, Scallops, Fried Green Tomatoes, roasted Brussels Sprouts, EVERYTHING was absolutely delicious and cooked perfectly. I've always been a foodie and this place really impressed me! We've been visiting Rehoboth for years and always walked past this place and it was always crowded. Today I decided to make a reservation. This will definitely be our go to dinner place when visiting!

My husband and I dined there several weeks ago and have put this place on the top of our list of favorite restaurants in Rehoboth. We each had the corn and crab bisque (heavenly) and shared the stuffed shrimp. Everything was seasoned perfectly, presentations were excellent. Being unabashedly unashamed to say we’re “foodie snobs” we walked out of there happy, happy, happy! And our server was extremely well versed on every dish. Can’t wait to visit again next summer.

We stumbled upon this place as it was close to our hotel and it was fantastic!!! We sat in the bar with an extremely entertaining Piano player/singer! Our food and service were exceptional! We had filets, lobster rissoto, just perfect! The ice cream cake dessert fed all four of us and was amazing too!! Just a great time and will be back for sure!!

I recently had the pleasure of dining at the Blue Moon Restaurant in Rehoboth Beach, Delaware, and I must say, it was a delightful experience. From the moment we walked in, we were greeted with a warm and welcoming atmosphere that made us feel right at home. It truly felt as if we were dining at a close friend or family member's house. To start off our meal, we ordered the wedge salad and the crab and corn bisque. Both dishes were executed perfectly, with the salad being crisp and refreshing, and the bisque being rich and flavorful. The attention to detail in the preparation of these dishes was evident, and it set the tone for the rest of the meal. For our main course, we opted for the pork chops with ratatouille. The pork chops were cooked to perfection, tender and juicy, and the ratatouille was seasoned just right, complementing the meat beautifully. We also decided to try their burger, which had a unique twist with a sweet bacon taste. It was a delicious combination that really elevated the flavors. In addition to the wonderful dining I must mention the amazing truffle Mac and cheese we had. It was a true standout dish that deserves recognition. The combination of creamy cheese, aromatic truffle, and perfectly cooked pasta was simply divine. It added an extra touch of indulgence to our meal and left us wanting more. The truffle Mac and cheese at Blue Moon Restaurant is a must-try To end our meal on a sweet note, we indulged in the blueberry bread pudding. It was the perfect way to conclude our dining experience, with its comforting and satisfying taste. We also couldn't resist trying their cherry bourbon cocktail, which had a hint of spice that added an extra layer of depth to the overall meal. Overall, our experience at the Blue Moon Restaurant was exceptional. The cozy and inviting ambiance, combined with the impeccable execution of each dish, made for a truly memorable dining experience. I highly recommend visiting this charming restaurant if you find yourself in Rehoboth Beach, Delaware.

We went for brunch and totally enjoyed this meal. We had the short rib hash, Omelets, cinnamon bun, and mimosas. The quality of the food is exceptional. We have been to dinner here as well on other occasions, and it's always exceptional. This is a great place in Rehoboth to eat.

We were blown away from our experience first time here we were treated like royalty. We were seated promptly and server was at table right away even being packed. The atmosphere was very cozy inviting and comfortable. Decor is relaxing and enjoyable definitely a cozy environment. The quality of the food was top notch presentation better than a 5 star restaurant. Attention to detail was met through our our stay. After our diner we made reservations for the Legends entertaing we went shopping then came back for the show. Tim was so personable was a please even being non stop busy made us feel like we were the only ones there excellent job. Charles the Manager always takes care of us took the time to ensure we had a good experience and personally made sure we got a good table for the show and after a short wait kept reassuring we are waiting for a table for you and will take care of you. Well to our surprise as busy as it was we got a table front and center for the show and after being seated promptly greeted by the server for the show made our experience top of class far exceeded our expectations.Chares is an asset and enjoyed our interaction with him he is the model of an excellent manager listens and takes care of the customer. Because of Charles and staff like Tim we will definitely always make the Blue Moon our stop Everytime we come to town. Thank you Charles and staff for an outstanding experience in all aspects. If in area definitely give restraint a try you will not be disappointed by fat beyond a 5 star experience.

Our first visit and definitely won't be the last. Superb food, cool atmosphere, excellent service. Danielle took great care of us and was very friendly, we had good conversation. I had a braised pork shank and gnocchi special, and my lovely bride had the house specialty chicken parm. Both were off the hook great. The pork was some of the absolute best I have ever eaten, and I have eaten a LOT. I mean, I dig the pig. This was just incredible. The chicken parm lived up to the legend in every respect, from the plate-spanning diameter to the fantastic flavor. We will be relocating to this area in the coming months, so we'll be back here often.

We had a great experience here! Some of the best garlic bread I’ve ever had - highly recommend! Our waitress was lovely and attentive. The homemade gnocchi was delicious! Loved that atmosphere of deli with the bar and restaurant. Comfortable seating and fair prices. Great spot for families as well!

It was a great experience. The food was worth the price. Desserts are huge and phenomenal! A must do and great for dates or special occasions. Our server Emma was wonderful. First time here and will be back♡♡♡

The sun-dried pepper is one of the best I’ve tasted. Cheesecake also very good For an Italian food afficianado, that’s high praise

First time dining. The spaghetti and meatballs were delicious. My husband had shrimp Alfredo which he also enjoyed. They have a variety of desserts too. Our waiter was wonderful. Nice dining experience. Alex was our server. Ask for him!

My husband and I discovered this restaurant while heading to the liquor store next door. We were hungry, noticed a line outside, and decided to give it a try—plus, the place looked beautiful and inviting. Mike, the general manager, greeted us right away and was incredibly helpful. Since it was our first time there, he made great recommendations and checked in regularly to ensure everything was to our satisfaction. The food was flavorful and satisfying. We had a wonderful experience and will definitely be coming back!

We ordered desserts from Touch of Italy for our wedding reception desserts! We loved them and we're so happy with our decision to order from them. We ordered a variety of items - biscotti, macaroons, mini cream puffs, eclairs, napoleon, sfogliatelle, cannolis - all of it was incredible! Our guests raved about the desserts and were thrilled to even get to take some home at the end of the night! We enjoyed them just as much the next day! The delivery to our reception venue was a huge help and really took a lot of stress out of the day for us. We ended up stopping by the restaurant the night before our reception for dinner with our family and the food was phenomenal - and generous portion sizes!

Out of the crabs we got, 5 out of 6 were good. Plenty of meat and delicious. The one bad crab looks like it starved to death before it was cooked. The pretzel was good with plenty of cheese and decent chunks of crab. Service was good and relatively fast. It's kind of a old restaurant so don't expect bougie atmosphere but it has its charm

$39.99 AYCE crabs!! Heavy, delicious, hot, I will be back! Service was incredible. Hope did a great job, she deserves a raise! All the staff are friendly, they offer much more than just crabs. Everybody in the restaurant seemed to be enjoying their food and all of the food coming out of the kitchen looked delicious. Sign up for the Rewards program! Thank you Claws, Finns, Big Oyster Brewery!! Rehoboth and Lewes are lucky to have you all. Thank you chef!!!

We stopped into Claws Seafood House while exploring downtown Rehoboth with friends. We were a party of 12 with no reservation, and they were luckily able to seat us for lunch in about 15 minutes. Our food was delicious - the lobster roll especially was memorable. C is a big seafood fan, and he was thoroughly satisfied!

Delicious chicken piccata and grouper!! They were able to squeeze in a large group on a busy night and had excellent service! It is a tight and loud space and the seating isn’t very comfortable but the food was excellent!

⭐️⭐️⭐️⭐️ Good Vibes, Friendly Staff… But Where Are the Claws? Had lunch at Claws Seafood House and sat out on the patio, soaking in the sunshine and ready for a crab feast. We ordered a dozen extra large crabs (they were out of the jumbos—so if you’re serious about crabs, go early and go committed). Now, here’s the twist: the “extra large” crabs felt more like mediums in disguise, and ironically for a place named Claws, many of them were missing theirs. Still tasty, but it left us wishing for a bit more meat and a little more… claw. We also had the blackened fish tacos, which were delicious and probably the highlight of the meal. Staff was super friendly, just really busy—so if you need butter, paper towels, or those missing sides, best to grab them while your server is nearby. Pro tip: go for the all-you-can-eat crabs. It’s a better value (and actually comes with sides). We spent $150 on a dozen crabs and still had to pay extra for everything else. Worth it? TBD—but the experience was still enjoyable. Great vibe, decent meal, but next time we’re going in hungrier, earlier, and with a better claw strategy.

Good experience. Meal was great. Got the steamed feast (MP $50) and everything tasted fresh. Small spot in a busy area so we came right at opening and we’re seated right away inside. Definitely would come back!

This was a really fun, classic Delaware seaside spot. All you can eat local crab before 7:30. Solid no frills menu, great atmosphere, friendly service - our very sweet server Rian even gave us a demonstration on how to pick the meat. Definitely would recommend !

Lupo is a great restaurant for a nice dinner out! They had daily deals that were a very nice surprise. The food came out quickly, the servers were very nice, and the food was fantastic! We looked up reviews of the food before going and wasn't sure if the Lobster Bucatini would be saucy enough but it was! Definitely would recommend.

Must try their homemade pastas! Gnocchi dish was dream worthy. If you’re in town on Wednesday go for half off pasta dishes, otherwise dinner can be kind of pricey for the portion. Premium experience otherwise. Give this a try if you’re looking for something other than a seafood forward dining.

One of our favorite places to go when we are celebrating. Yes, it’s a restaurant inside a hotel but don’t let that deter you. SoDel does an amazing job with every one of their restaurant concepts. The food here is just amazing! Highly recommend the Chicken Parmesan. My wife is a fan of their Cacio e Pepe. There are several other dishes we have tried and all of them are great. The wait staff here is always very friendly and helpful. Some of them I know from around town and they are genuinely nice people. Can’t say enough about them. The restaurant isn’t super large so making a reservation is highly recommended although walk-ins are accepted. It can sometimes get a little loud in the restaurant at times so if you were looking for a quiet spot this is probably not going work. That isn’t to say they are blaring rock music from the speakers, but a full restaurant of people chatting can get a little loud. Again, we love this restaurant and highly recommend it to anyone looking for a good Italian meal.

Lupo Italian Kitchen in Rehoboth offered a slightly above-average dining experience. While the flavors were generally a bit bland, the pasta, though uniform in appearance (suggesting it may not be house-made), was acceptable. Unfortunately, the octopus was a letdown, characterized by a mushy texture and an old taste. On a positive note, the waitress provided excellent service.

We have been dining at Lupo for years. While the food continues to be amazing, the young hostess made our visit more than unforgettable in a bad way. She was extremely rude and when we told her the other members of the party had a major issue and have been calling multiple times but she wasn’t answering, she laughed and told us they could no longer save our table, even though two of us were present and willing to sit down and begin ordering for the group. This was after we had already said we were going to sit down and start ordering for the group. She was extremely rude (and on quite a power trip for being so young). Luckily I found a manager to speak to who was more than accommodating. I would recommend better training your hostess. On a positive note, the lobster pasta was amazing however due to this poor experience, we will not be returning.

This was our first time at Lupo. We will definitely be visiting here every summer. The food was amazing.

Parm night on Tuesdays is one of the best deals in town. I don’t know how they do it but the side of pasta is ALWAYS cooked to the perfect consistency. Just a bit al dente! Staff is friendly. Meal is served with delicious bread which is appreciated

We recently dined at this restaurant and had a somewhat mixed experience. The food was undeniably the highlight of my visit, earning a well-deserved 4 out of 5 stars. The dishes we ordered were expertly prepared, and the flavors were spot on. I particularly enjoyed the seasonal vegetables, which were cooked to perfection. The portions were generous, and the presentation was visually appealing. However, the service was a different story altogether. Unfortunately, our server seemed to be having a bad day, and it reflected in their attitude towards us. They were dismissive, curt, and borderline rude. When we asked for refills on our drinks, it took an inordinate amount of time to arrive, and when we politely pointed out the delay, we were met with a sigh and a hint of annoyance. This kind of behavior is unacceptable, especially when you're paying premium prices for a meal. If I had to rate the service, I'd give it a disappointing 2 stars. It's a shame, really, because the food is genuinely good, and with a little more effort on the service front, this place could be a real gem. As it stands, I'd recommend it to foodies who can overlook some attitude, but others might want to think twice before making a reservation.

Solid three star restaurant. I originally sat at thr sushi bar but the cooks were too busy talking to take my order so I went to the main bar to eat. The food is good. I will say the fish had too.much sauce on it and it took away from the dish itself. The salad was great.

$$-$$$. Would recommend for those looking for happy hour or family sharing options mixed with traditional Japanese cuisine. Since it's acquisition by Atlas, Stingrays has seen some recent changes with a smaller sushi menu and expanded family sharing orientation. While the food was prepared nicely I didn't find it extraordinary to fit the price requested. Picky eaters may have a harder time with menu selection (while still diverse) is now more limited. The service was on par and the drink menu even more so offering a wide selection for my Sake lovers out there! For the business, while this new menu insights a more PF Chang's style family orientation (which I'm interested to see it's results), I miss the old Mexican-Japanese cross fusion that set you apart from the traditional aspect of the cultured pearl (which is right down the block).

Dined at Stingray for the first time tonight, and our server Bri was amazing! She was welcoming and fun and answered all of our (very many) questions. Great recommendations, wonderful atmosphere, and delicious food!

Server Bre was great! Mom’s meal who isn’t a fan of sushi was pleasantly surprised thanks to the sauces Bre graciously brought. Recommend the Kai hibiscus martini

Delightful experience all around Lily shined as our server. Food superb. And deliverd quickly, unlike other sushi place in Rehoboth. Lol. A lil loud here but when you come for fun, it's a perfect spot.

Service was great as usual. Very happy to see the many has expanded again. Really hope they keep adding sushi options as we loved the original large menu. Everything was delicious!

When I first walked in, I noticed that the place was almost full, and my family was lucky enough to get one of the very few remaining tables. The food took a ground breaking 40 minutes to arrive, but not unseen with so many tables taken. The food? Pretty good. Some fries had no seasoning and some had way too much. But the burger was great! Good balance, big juicy patty, and (I don’t know if it was lick or skill but,) the patty was a near perfect medium rare. 5 hours before eating here, me and my family were looking for a bus stop and a lady there not only went out of her way to help us find the bus stop, but rejected the tip we wanted to give her, so in return, the least I could do was go here and write this review. So if you are reading this review, Thank you for everything.

We had a wonderful experience here! The service was attentive, friendly, and efficient from start to finish. Our server went above and beyond to make sure everything was perfect. The food was absolutely delicious—fresh, beautifully presented, and full of flavor. I highly recommend this place for brunch.

Local well known spot. Perfect for brunch. Awesome bloody mary fix'n bar.

There are 3 things that make a restaurant visit memorable: 1. Service 2. Food 3. Atmosphere. The first thing that may make or break your visit is the service. Are they appreciative of you patronizing their establishment and give you a warm greeting, or are they disinterested and could care less if you're there or not. We arrived only to be meet with indifference and a sour attitude. The hostess that seated us walked so fast to the table that we lost sight of her. Once we caught up, she set the menus on the table and hurriedly walked out without saying a thing. Let me backtrack and say that she was having a conversation with 2 other hostesses at the outside entrance to the restaurant and seemed upset that we were an inconvenience to her, interrupting her conversation with them. Once inside we decided that the music was way too loud for 8 am and then decided to go back to this hostess stand and get a table outside. We were carrying the menus and silverware with us. Once outside this hostess was not happy with us coming back and proceeded to dig out another menu. My girlfriend said that we had menus and the hostess snipped back and said I know that. Really?? I will not stay at any restaurant that doesn't appreciate my patronize and ridicules me. Management, you need to train your employees to do their job rather than stand around and talk among themselves. I have been here a couple of times in the past and have to say the food is good, but after this experience I won't be back. And you know what? They couldn't care less. We left and went to another restaurant that did appreciate us being there.

The band playing was awesome and the vibes were cool. However, there was one specific bouncer who threatened to kick out a sober friend for dancing and he was stalking our entire group the whole night. He kept bringing our friend waters and trying to force her to drink them and cursed her out when she refused. Why would she take any beverage from a stranger? Overall a cool bar but he kind of ruined our experience.

Update: 3 stars. Giving an update to my last review. We tried out the starboard for dinner and drinks only this time around. Food was great, I had the buffalo chicken sandwich. They have patio seating with fans which was nice. Service was great and drinks reasonably priced. Didn’t go back for the night life due to the poor experience last time i was in town, but it’s definitely not too bad for dinner or lunch if in the area. Initial: 1 star. Came here for a fun Saturday night but was met with disappointment. Spilled drinks all over the floor. No live music just track music playing. Can be compared to bad frat house. This bar really missed the mark for me, i would definitely pass. They need to up their game.we stayed a total of 10 minutes, not even long enough to finish our drinks.

On a Sunday morning it was pretty loud and a lot people drinking. This is definitely not a place for kids.I took my daughter with me and she was even complaining about how loud the music was, couldn’t even hear anything and she was sitting right beside me. Now Elvis was singing so if my daughter was wining the whole time and maybe an adult only breakfast, I would if definitely enjoyed a lot more. Besides that it was excellent. Food was great and waitress was wonderful.

We were able to get seated with no wait on a summer Saturday night - that was a win! I really enjoyed my crab imperial baked shrimp and would definitely get that again. The kids portion of salmon, green beans, and fries was bigger than I expected (good thing!) but the salmon was a bit dry and bland. The service was fine, nothing exceptional. Plenty of parking at this location, lively ambiance with both indoor and outdoor seating. All in all a good dining experience. Kid-friendliness: kids menu, crayons and coloring sheet, diaper changing table, plastic cup with straw for water

Very nice restaurant. Would definitely go back. I didn’t love the Old Fashion drink, but the basil Spritz mocktail was a huge hit with my wife. We also ordered the shrimp dumplings (they’re spicy and that’s not mentioned or called out in the menu). We also ordered the Salmon Board and the Fish and Chips.

We started off with the wing appetizer - unique flavors, so we had to try them! They were a hit!! The miso salmon bowl was very flavorful!! Portion size for price could have been a bit mor balanced, but the service was excellent and the atmosphere was too! The peach cobbler was very tasty and is enough to share!

My personal favorite restaurant at rehobeth! Their she crab soup is something that I still miss after traveling back home and the shrimp and grits was awesome as well! My friend enjoyed her crab cake and the outside area was very uniquely decorated with a fireplace in the middle, a good place for extroverted people to hang out while the inside is more elegant and private. A great experience, although I wish there were heaters outside or they would leave the fireplace on because it did get quite cold once it was cloudy. Nonetheless awesome food!

First time trying this restaurant. Overall very good. Appetizer (bluecoast fries) tasted good but disappointed that it seems to be made with canned crab. Delicious bread served before dinner. Waitress Danielle E was amazing, very knowledgeable. Definitely knew the menu very well.

5/5 for thé food. Exceptional seafood. Great service: Thanks Adriana! Cool live music. Nice mix of modern and classic cocktails (they have the aviation!) Try the lobster and cheese macaroni concoction. It’s savory and artfully blended. 3/5 for the fact that flys are whizzing around you and your food *constantly* and this is a sad fact preventing the 5 star rating

Crab Imperial Dip is a must. Wow. Using real, high-quality crab meat—you can see it and taste it. The crab is generous, not hidden under filler. It’s mixed into this beautifully flavorful, cheesy sauce that’s smooth, rich, but not overly cheesy—just enough to bring everything together without drowning the crab flavor. And it comes with fried pita that’s golden and delicious on its own. But when you scoop it into the dip? I kept going back for more and more.

Awesome place — can’t wait to go back! Despite a packed, lively atmosphere, our group of six was seated comfortably where we could hear each other. The service was exceptional, the food and drinks were great, and prices were very reasonable. Jake was outstanding — hope he serves us again!

Great, affordable place to get lunch or dinner. Huge shout out to our server Jake who was incredible. Food here is quite good and surprisingly affordable. They also have NA options. Highly recommend.

Aqua Bar & Grill on Baltimore ave in downtown Rehoboth , yes everyone knows it’s a great place for cocktails, fun and dancing. But did you know they also serve up some fantastic food.

We stopped for after dinner drinks but they were closing because of the hurricane winds and iffy weather, however they still allowed us to get a drink before they closed the bar, which they did not have to do. Thank you Aqua Grill we're allowing us to end our evening on a positive note!

Really cool place to hang out, mingle and people watch. Fun staff. Shout out to Angelo! Try their Bang bang shrimp! Delicious 😋. And their Key Lime Martini is on point 🔥🔥. One of the best cocktails I've ever had. We also had the pleasure of seeing the live band called "Hot Sauce". They were fantastic!

Really lovely place with a nice atmosphere. I stopped here for brunch with my husband and we were not disappointed. They have lots of outdoor and indoor seating and the service is very kind. The food is good and reasonably priced.

Had the pleasure of dining here in August of 2018. Atmosphere is great! Food is wonderful. I had the crab cakes, guac and fried tomatoes - would definitely order the same food again!

This lovely small restaurant in the heart of Rehoboth boasts great dishes, fresh ingredients, a cute bar and “outside” dining. The menu changes often and it is my understanding that they make their own fresh pasta. The appetizers were marvelously executed and tasty. We loved the crab hush puppies, the mushroom skewers and the Delaware oysters on the half shell. The peach skewers were delightfully presented with its ricotta and blackberries. Some dishes were flawed like the soft shell crab. While it was well cooked in its tempura batter, it was tasteless and the broth was overly spicy with old bay. It was a let down. While we had a good time, the service staff was dysfunctional. Lacking total coordination between servers it took forever to get our drinks. And the server refused to answer menu questions before the drink order. New one for me. Nice? Yes, but don’t expect the best service

The atmosphere was amazing. Perfect for any date night. We started off with fresh baked focassia bread. I had the tuna tartar on sesame seed crackers ..flavorful...delicious..Each bite was a bridge to another texture. The environment was so comfortable that my wife actually switched up and ordered the fried catfish with grits and coleslaw which was flavorful. She almost always orders lobster. The service was warm and welcoming. The waitress was sure to ask about any seafood allergies and informed me of any cross contamination since we mentioned my mild allergy to shellfish. The drinks were perfectly curated by the bar staff. I would recommend making reservations and let the staff work their magic!

I've been coming to the Delaware beaches my entire life and never have I found a restaurant that blew my mind. I can't express how amazing our experience was. The oysters were the best I've ever had. The fried oysters are a must. The lobster French toast was so decadent and enormous. The cocktails were fantastic. The burnt basque cheesecake was everything I hoped for. The service was first Class, Kayla made our experience so much more enjoyable. We will definitely be back. Thank you all for making Amber's birthday so special.

Yooo - this place goes hard! Great range of dishes with fresh/seasonal ingredients and awesome service. Kate had elite drink and food recs and John was very accommodating of our resy. In over 10 yrs of coming to coastal Delaware, this place is easily one of the best spots. Be sure to get plenty of Foccacia to soak up all the dank sauces with every dish - trust me!

Everything tasted amazing! We got one of each of the oysters, they tasted very fresh. We got the octopus, which was very tender, slightly crispy from the grill; and the black pasta with crab.

Wow! We had probably the best dinner (IMO) in our regular visits to Lewes/Rehoboth. Excellent well prepared food, elegant yet substantial… and plated significantly better than their peers. Table service is near perfect with attentive wait staff, support (bussers/runners) and managers. Photos should speak for me but the scallop crudo, and grilled peach (with beautiful fresh ricotta) dishes were totally worth the price and returning for. Coconut shrimp, loaded oysters, and crab pasta were also excellent.

You can’t believe how the food taste like in this amazing place! When did you eat last time in a place where every single ingredient it’s organic home made? Well this is the place!!! Small, clean, cozy. I was eating a couple of times and I am in love with this food. They change part of menu daily. I had the honor to meet the manager, a very polite guy. I think his name is “B” and he looks really passionate, he makes time for everyone.

What a fantastic spot in an ideal location! Hands down, some of the best fish I've ever had. We came for lunch and were seated promptly. Our server, Moe, was incredibly friendly and attentive—she even shared a bit of the restaurant's history and offered great recommendations. She kindly brought out mashed potatoes for our little one as well. For starters, we had the coconut shrimp and a cup of clam chowder. Both were delicious, but the clam chowder was especially outstanding. For mains, we ordered the beer-battered fish with Caesar salad, shepherd’s pie, and a veggie burger. Every dish was phenomenal. The fish was cooked to perfection—crispy, flavorful, and not greasy at all. Even our 8-month-old couldn’t get enough! The veggie burger was a pleasant surprise; the patty was evenly cooked and packed with flavor. The shepherd’s pie was equally impressive—choosing a favorite is nearly impossible. We’re already looking forward to our next visit! IG: journey_man16

I had the admiral pie, fish & chips, calamari rings. This place was packed and a good reason as the food was absolutely delicious. Having family from England this place was perfect. Highly recommended!

Always good food at Go Fish Rehoboth Beach! You can’t leave without some beer battered cheesecake. Today Moe made the visit even better with exceptional service!

Absolutely wonderful service and food. Went much higher above our expectations. Had seafood pie, their British take on Shepard pie, very delicious.

Our party of 12 was warmly welcomed into Go Fish in Rehoboth Beach. It is truly a treasure not to be missed for very fresh fish & chips, authentic cheddar mashed potatoes and other British cuisine. The service there is beyond the best in the city and we were all very satisfied with our dinners. The owner is and her staff could not be more friendly and accommodated our large party without hesitation. Thank Alison for a very pleasant evening. We will be back again very soon.

Lovely little fish and chip shop. Also has beer battered sausage. Toffee pudding was great. Lovely English lady working there

I have searched wide and far to find anything wrong with my meal or my wife’s meal. We both had the fish and chips for dinner. I could not find a bad thing to say. Both the food and service were excellent. This the first time I have written a review that was a five star review. Granted the atmosphere was good but not the best. Go Fish is a hole in the wall, with a take out window. I would recommend Go Fish to every body.

Stopped in for a mid-day break... was seated two tables back from the bar. Noticed the Happy Hour Specials listed on a Placard at the table. Unfortunately, happy hour specials only good at one of the twelve stools 'at the bar'. C'est la vie... The death fries are excellent. Staff was friendly and quick to help if you needed anything. Worth a visit, but not the experience we've had in the past at the closed Route 1 location...where happy hours were good anywhere at the establishment..inside or out.

Shout out to LEA - the host with the MOST! From the moment I walked in, the vibe was inviting and relaxed. The space felt comfortable and casual—perfect for a lunch or early dinner after some beach time. The staff greeted us warmly and made us feel right at home. Cheesesteak was great!

Honestly I found this place by accident walking around but it was very pleasant place to eat , great customer service, good prices and great food. Would definitely travel back out for the food.

DO NOT GET THE FISH AND CHIPS! They are absolutely terrible!! They came looking like pathetic bland chicken wings instead of a fish. The batter was awful! And the actual pathetic amounts of fish were terrible as well. It is such a disgrace compared to what they used to serve a few years ago.

Emily at the door was spectacular the food was out of this world and Andy our server couldn’t have been better I don’t know if the management reads these but they should applaud these fabulous ladies for their hard work and commitment to kindness, Us two guys from Pennsylvania absolutely loved it Here and our visit couldn’t have been better

Forgot to take pics of the food. :) Also enjoyed the local beer. But the sandwiches are delicious & great portions. Friendly staff. Would definitely go back!

Great place to get a nice bite of quality food and drinks! Highly recommend the Orchard Salad.

Outstanding food and staff. The ginger halibut entree and beef stick appetizer were out of this world tender and delicious. The staff are absolute pros in this small but delightful restaurant. Already craving it again and can't wait to go back! If I could change one thing it would be to swap out more comfy chairs but that's the only change I'd make to my dining experience. Love this place!

One of the best Chinese restaurants in the world! The owners are so friendly, humble, and personable. Me and my family have been coming here annually when we visit Rehoboth Beach. The food here is so fresh and delicious. Always a delight eating at this amazing restaurant!!

Absolutely delicious! Cant say enough about the quality or quantity of food, and the service. Highly recommend. You will not be disappointed. Some of our favorites include the salt & pepper shrimp, spicy cold noodles, shrimp with candied walnuts, the duck and the crispy beef.

Most of these reviews reveal a clear lack of understanding of authentic Chinese cuisine. As someone who speaks Mandarin and grew up with true Chinese food, I found the experience deeply disappointing. The duck I ordered was dry and flavorless, served without any sauce, an inexcusable oversight. Every dish fell short of even the most basic standards.

One of the best restaurants in Rehoboth. Mostly locals in here as not many tourists think about getting Chinese food when on vacation. If you like spicy, this is your place. We started with Salt and Pepper Calamari. It was light and crispy and seasoned to perfection. It is served with their signature long peppers, making every bit a piece of spicy heaven. For dinner we had the Five Spice Duck, which was amazingly spicy. Not killer if you can't stand heat, just delicious. We also had the Seafood on Cantonese noodles. Pricey dish but worth it as it is loaded with crab and lobster. Can't wait to go back!

When my friend and I looked at the menu online, we were both excited about the vegetable dumplings and scallion pancakes only to find that they were both taken off the menu. We had cold spicy noodles as one of the appetizers which was basically cold spaghetti in a light chili sauce. I was expecting the spicy thin noodles in sesame or peanut sauce. The hot and sour soup, which is one of my favorites, was destroyed by an overabundance of seafood and very little broth. Usually there isn't seafood in hot and sour soup and I thought I would try it but was very disappointed. The Kung Po shrimp was adequate but the shrimp were heavily breaded. On the plus side, my friend had sweet and sour flounder which was very good and the server was attentive.

No, Stay away, Panda Express at the airport is better. We had the veggie egg rolls, hot on the outside, sill frozen in the middle. Not even home made, these are straight from Sysco Food. You can get a better Egg roll in prison. I had Ge.n Tao's chicken, these were frozen chicken nuggets with some goopie honey sauce. Gross! My wife has the Eggplant, burnt and looked like slop. My daughter had vegetarian noodles, same, it looked like Top Ramen with too much soy sauce. The hostess was rude and confused. There were tables open and she made us wait for 15 minutes, she said we were too early. Go to the Cultured Pearl by the circle.

Zogg's is one of our must visit places when we come to Rehoboth Beach. If for nothing else come for the fish tacos, they are the best fish tacos around. My wife had them and typically I do as well but a menu special of soft shell crab sandwich caught my eye (pictured). Both were delicious. The cocktails are always good as is the impressive array of rums. Pictured is the classic orange crush. Were you really at the beach if you haven't had at least one crush? On a warm or hot sunny day, Zogg's has a Caribbean vibe to it. It's definitely worth the visit.

Service was decent. Our server was friendly and attentive enough, but when you go out to eat, the food has to deliver, and sadly it just didn’t. For the prices, especially on the drinks, the quality didn’t match. Nothing we had really stood out, and it left us feeling like it just wasn’t worth what we paid. The tipping presets were also frustrating. Being pushed toward a minimum 20% tip feels a bit much, especially for an average experience. If tipping needs to be that high by default, it makes you wonder what the staff is (or isn’t) being paid. Also, the bathrooms could use some attention. They weren’t in great shape, and that just added to the overall impression. Zoggs has potential, but for now, it’s not somewhere I’d rush back to.

The portions are huge and everything is SO GOOD!! I loved the mac & cheese with lump crab, they did not skimp on the crab. Fluffy was so nice and attentive, as was the blonde woman who might have been the owner? Not sure, but both of them were great!

20MAY2025 ABSOLUTELY my go to spot whenever I am in Rehoboth Beach, DE. The food, the service, the atmosphere, and the energy is awesome. Such a wonderful spot to be in, to sit down and catch a game or simply talk to anyone. Check it out and you’ll be glad you did.

Great atmosphere. Husband and I picked out because he wanted a place with “beachy-drinks.” He had a Ziggy Marley and I had Blue Hawaiian. I found my drink was a little too sweet and could have done without the whip cream. Our food was good and came out timely. The oysters were fabulous and the nachos are awesome and huge. The service could be improved. Our waitress was friendly and engaging when we saw her. She said she has another “big party” and I assume she did. We wanted more drinks after our pre-meal drinks but she never came over. The guys dropped off the food and after they cleared everything up, she came by and dropped off the check. We didn’t ask for it and never saw her during the entire meal. She was pleasant and she did keep apologizing and saying had a bigger table but overall the experience was disappointing. We went there specifically for the drink menu and were only offered drinks one time and never checked on during the meal. What if we didn’t like the food or there was problem with the order? Overall okay experience and food. For a vacation meal I definitely would expect more especially on the service front.

Terrific restaurant that's just off the boardwalk. We stop here due to a friend's recommendation and we were not disappointed! The atmosphere is great and the service was excellent. They had a great variety of mixed drinks and some different kinds of crushes including blueberry and mango. Best part was that I could taste the alcohol in the drinks! We tried several different dishes and all of them were tasty! We will definitely hit this place up again the next time we visit the beach!

Great spot. Food comes in large portions and is Obviously homemade with care. Our waitress was kind and extremely helpful, taking time to answer our questions and give recommendations. The smash burgers were phenomenal. The grouper BLT was impressive in size and flavor. It’s an adorable spot just a block from the beach. Definitely give it a try.

Went to Louie’s on Tuesday, July 22 at 5:30pm. Got a table for four in their small indoor dining area which is air conditioned (see picture). There were a number available tables at that time. It got quite busy within 15 minutes after we arrived. Sabrina was our server and took our order very quickly. We ordered one large pizza (see pic of half the pizza… the slices were gone before I could snap the shot) and two cheese steak grinders. Kids said the grinders were very good. As for the pizza… is it New York style… no, is it Chicago deep dish… no, is it Rehoboth traditional beach pizza with a nice crispy outer crust, YES!! We love Louie’s pizza and it is very nostalgic for those who have been coming here for years. Oh, I’ll be back again soon!

I just don’t understand the hype, or the high rating for that matter. Ordered a regular plain cheese slice last night on the boardwalk for $4.50 (yes $0.75 more per slice than Grotto’s) and I was the only one there. A wrong number was called out, no one came up, then my number shortly after… it was a few teenagers running the takeout section so… yeah. As you can see from the photo, there is not a drop of tomato sauce on the entire slice; therefore, it tasted near flavorless. Got some garlic and grease in my mouth, then I had to walk across the street to Grotto’s and get their slice of cheese to satisfy my pizza craving. At least it was cheaper. Yep, $4.50 flushed down the toilet. If you’re looking for a great NY-style cheese slice in Rehoboth you won’t find it on the Boardwalk. Maybe in a few years? This was my second visit, as the first time I tried a slice from Louie’s it was similarly bland. I wanted to give it a second chance due to the high rating (?) and because the place was very busy when I went back in June. Louie’s is mediocre at best.

I heard a lot of people say this is the best pizza on board walk If that’s true, the bar isn’t high. The pizza isn’t bad, not nothing exciting

Came here for the first time yesterday. Ordered a pizza and a grinder sandwich. I'm not from the area so I didn't know that grinder meant chopped unseasoned burger meat with lettuce, tomatoes and a slice of cheese thrown on top and thrown into the oven. Which means the veggies were soggy and warm. So I told them I didn't like soggy veggies I thought they'd be raw and fresh. They took the sandwich back but still wanted me to pay for it. Once I said I will pay for it if I have the sandwich and I would just give it away to someone. They said "we already threw it out" but insisted on me paying for it. I ended up not paying for it because I knew I shouldn't have especially since they didn't offer to fix the first issue. Would never come back , not because the food isn't great but the service is horrible.

We are Texans traveling around the east coast testing east coast pizza. This is a relatively small pizza place with some interesting nostalgia and it practically sits on the boardwalk at Rehoboth Beach, DE. It was May 2025, with the wind blowing off the Atlantic at 35 MPH and the temperature was 57 degrees outside. It was warm inside and not very crowded just before Memorial Day weekend. The pizza and service were very good. And not too overly priced for a place that close to the ocean and on the boardwalk.

Every time we visit Rehobeth Beach, we come here. Honestly, it's not the best pizza you will have, but it's definitely not the worst. Wait, times are a little outrageous, but I would say that it is worth the wait. When you come, you should order either a pizza or a sub because both of those are pretty good here. Overall, this place is good, and I would recommend it if you are in Rehobeth.

The meatball sub at Louie’s Pizza is a flavor-packed delight. The soft bread perfectly complements the tender meatballs and exquisite sauce. This isn't your ordinary meatball sub; the meat is thinly sliced, adding a unique touch. Don't miss the opportunity to try their delectable fries as well. Trust me, leaving without a side of fries would be a regrettable decision.

We sat upstairs in outdoor dining and had a reservation for 7. A few of us are local to the area. Loved sitting outdoors at a long table. Drink service was a bit slow and food service was incredibly slow. Not sure what took so long as it was after labor day and not busy. It was nice of the chef to visit the table. Food had good flavors with large portions. Cozy and quaint atmosphere. Bathrooms are dark and scary and up a few steep set of stairs.

Overall we were disappointed in the food quality of Jam. We ordered crab cakes, grouper special and ribeye special. Overall most of the food was bland and lacked any real complexity or flavor profiles. The scalloped potatoes were the highlight of all the dishes. We had high expectations and the ambiance and cocktails were great. Service was also good. The food was just OK.

This is a hidden gem! The food is top notch and the staff is amazing! You will definitely not be disappointed. An absolute must try!!

Great service, delicious food. The deviled eggs were an interesting take. The crab cake sandwich was also packed with crab. Dessert was amazing combo of sweet and savory. Cute outdoor sitting. We sat inside which is nice but there were flies all around the table. Highlight of it all is Kara. Bubbly, friendly, so quick in what she does, multitask and you could just ‘see’ her smile through her mask (covid19)

We have lived in town for 6 years and have wanted to eat here for that long. Well, we finally did and I’m sorry we did. The restaurant claims to be farm to table. Although that might be true, the quality of the food did not seem fresh. The greens in my salad were yellow and the chicken on my sandwich was dry, service was super slow and the flies on the windows were off putting. The server told us they were short staffed and yet I saw no manager anywhere near the kitchen, assisting in running food or seating people… It’s really a shame as I had heard so many good things about Jam. Don’t think we will return.

Outstanding meal with really attentive staff. The beef short ribs were only bettered by the pecan and bacon bits desert . Interesting combo but well worth trying.

Unique hand crafted food and drink. Crab cakes creamy filled with lump crab, Smokey grilled veggies and deconstructed crab stuffed deviled eggs as app. Corn bread side could actually taste corn. Infused vodka & gin was special. Great service.

Beautiful evening spent by their outdoor fireplace. Great service and atmosphere. Chicken Corn chowder was amazing as were the biscuits, scallops, lobster toast and drinks especially the Frose'. The hotel even serves delicious chocolate chip cookies to their guests. It was the perfect start to our weekend getaway just after labor day.

Found this place during a mid-day walk around town, it was closed at the time but looked interesting, so came back for a drink and appetizer before dinner. Got there early, few people were there, sat at the bar. The young lady working the hostess desk seemed distracted, and a bit bored. The bartender was ok, but a bit aloof, especially when I asked if he could make me a classic daiquiri, shaken. He said he didn't have the machine to make a frozen drink. I said "no...I was not asking for a frozen daiquiri, but a classic daiquiri which is white rum, lime juice, and simple syrup, shaken and served neat in a coupe glass." He got a little snooty and said "of course I can make that", then turned and I watched him look up how to make it in a recipe book! What I actually got was dark rum instead of white, and after shaking he poured it over the rocks in a cocktail glass...oh well. My wife had a martini which she said was good. We had an appetizer, the Lobster Toast, which was very good! We finished our drink and appetizer and left, over $42 for the two drinks and appetizer. Just didn't get a great feel for the place, maybe because the help seemed somewhat disconnected. Would I go there again...probably not, many other places to go that have good food and atmosphere. Would I recommend...maybe, just don't order a classic drink that the bartenders of today have no idea how to make.

Beautiful atmosphere. Casual dining. Attentive wait staff. Delicious food. I had the Tajarin, noodles and lobster with a cream sauce. My husband had the fried chicken. We had biscuits as an appetizer. Everything was perfect. Very clean and appealing environment.

It’s a really good restaurant with an interesting and tasty menu, specially the starters. Biscuits were surprisingly fresh and good.

Seared sea bream, raw bluefin tuna, and crab cake sandwich were all fantastic. Lovely service. Cute place with no frills near the shore. Well mixed drinks too.

The reviews and photos are what drew me to this place and my God it is worth all the rave. I've never had pasta so tasty in all the US. I got the spaghetti Verde with jumbo lump crab, a coconut lime sauce, fresh cherry tomatoes, sambal and herbs. Fabulous!! Service was also very nice and I do like the ambiance here. Would absolutely come again.

My wife & I have been coming to the Blue Hen for several years. We decided to visit again last night,Friday 10/17, what a huge disappointment! The Black Cod I ordered was bland,no flavor whatsoever! My wife had the Pork Milanese, no flavor as well. She only had a few bites and did not finish her meal. I only ate one of the Cod and did not finish either. The wait staff was not very prompt in returning to our table to ask how our meal was. The noise level in the restaurant is also very high. The only thing that we enjoyed was the appetizers of Fried Calamari & Ceviche. The staff did remove these from our check after complaining of the issues with our meal. Needless to say this will probably be our last visit to the Blue Hen!

10/10! Amazing crepes! Very light! Yummy! Not pictured, but the raspberry cream crouissant was out of this world! We ate it so fast we couldn’t get a picture! 😆Can’t wait to go back!

Came for the crepes came back for the pastries. A hidden gem in Rehobeth. We always snag a crepe or 2 while we are here. This year we picked up some croissants to take home. They were delicious.

Crepes filled with strawberries, Nutella, and whipped cream. Fantastic. Made in front of you to order. Very quick. Friendly service.

Crepes are delicious and absolutely worth the long wait. Location is very cozy and offers a variety of other shops to search. Crepes tend to be thicker when containing fruit, but they're just as delicious. Would absolutely recommend to anyone looking for a snack, be it sweet or savory!

Quality seems to have gone down in the last few years. The croissants have grown in size to be American style, but the fillings haven’t expanded to match the extra added dough. Most importantly, however, the croissants are limp and chewy rather than being crunchy and fresh. They feel like basic grocery store croissants now. Very disappointing. They would probably be better if you could take them home and warm them to a nice crisp in the oven, but few of us tourists have ovens.

Food: 5/5 Service: 4/5 Great crepe place. I would suggest going for a sweet flavor rather than savory. All selections look flavorful and delicious. Can not go wrong with any selection. Servers are friendly.

Great value, quality for the price! Be prepared for a little line; but it's worth it for the area. I love their baguette sandwiches and croissants. Excited to come back and try the continental breakfast: 2 croissants, spread/cheese, coffee, and orange juice for $11.

Dinner here during a long weekend vacation. Wife made reservations, and glad we did because they were having two large birthday parties there just after we were sat. Food was good. Server was nice but seemed spread too thin across a lot of tables.

Thoroughly enjoyed our dinner for six people at Rigby’s! While the atmosphere is pretty nondescript, the food was EXCELLENT. Everyone enjoyed their meal and the service was great. Once the karaoke started, the energy picked up, but all in all, we would definitely go again.

I can't tell you how much I enjoyed my experience at Rigby's, but I'll try... The food is far better than you'd expect from a bar. The atmosphere for Saturday Karaoke is rocking and a blast. If you are ready to be yourself and enjoy those around you, Rigby's is the place you have to be.

Awesome atmosphere. Had a great beach town and local vibe. Relaxed and welcoming. Gay friendly with a good mixed crowd. Our service was on point and attentive. We had the very yummy pot stickers for an appetizer. Highly recommend. My partner had the pork chops. Center cut boneless chops. They were good, but he said the aioli was a little too much mayonnaise. He loved the grilled Brussels sprouts. I had the BBQ baby back ribs. They were phenomenal. Meat fell right off the bone, had a nice smoky taste, and the littlest of fat. The portion was large. The asparagus was grilled and seasoned just right. The only complaint we both had was the mashed potatoes. They were homemade but kind of cold. Everything else was very good. We ate about 5:15 and had no problem getting a table.

Enjoyed a delicious dinner with extended family. Was able to secure a reservation pretty fast. Service was quick and very friendly. Food was very good and moderately priced. We all had a good time.

I wanted to love this place as it is the closest restaurant to my new house! We went in on a weeknight for dinner. Karaoke was loud and you kind of enter place in middle of dining room. Not seeing a hostess stand we stood awkwardly for a few mins trying to figure out what to do. Noticed a sign that said see a server or bartender if need table. By this time a server had walked by us three times without asking if we needed help or even acknowledging us. Husband asked the bartender about table (per instructions on sign) who replied we are busy you’ll have to wait (not how can I help you or I’ll be with you shortly). Since it didn’t appear they wanted business, we left and went elsewhere.

Shrimp Scampi came with no buttersauce or garlic of any kind, horrible. Chicken Quesidilla had mozzarella cheese, no peppers. Will not go back

I frequent Starboard Raw because it's just across the street from my house, and it’s always a great experience! The selection of oysters is impressive, and they offer a variety of other seafood dishes that never disappoint. They also have a fantastic menu of non-seafood items, which adds a great variety to their offerings. The craft beer selection is also top-notch! The staff is incredibly friendly and always works quickly to make sure you’re served promptly. Even though the restaurant is on the smaller side, with bar seating on one side and tables on the other, they manage to get everyone seated in a reasonable amount of time. During the summer months, they have additional seating out on the deck, which is a perfect spot to enjoy a meal. They’re open every day, though their hours do vary a bit during the off-season. Highly recommend this place if you’re in the area — whether you’re a local or just visiting!

It's easy to get swept up in the famous party atmosphere at The Starboard, but do yourself a favor and come for breakfast. 🥞 The omelet I had this morning was one of the best I've ever tasted. I went for the 'Create Your Own' and piled in everything from bacon to peppers, and the eggs were flawlessly cooked and incredibly fluffy, not at all greasy. 🥓 The portion was huge, and the side of crispy, homemade hash browns was exactly what I needed. The staff was fantastic, making sure our coffee was always full and everything was just right. ☕ Highly recommend! 👍 #StarboardDewey #Omelet #BrunchTime #DelawareBeaches #Foodie #🇺🇸"

The food here is really delicious. The service is amazing. It is fast and attentive. I would highly recommend the barata appetizer. It was really refreshing. I would say to stay away from the calamari as it is not crispy. And they put the fried calamari on a bed of marinara which makes it quite soggy. And then it comes with a sauce on top which doesn't help. They have several crushed flavors that are good and look like water. They have a nice happy hour with a bar type feel. High top seating. The mussels were also quite delicious. This is definitely a place worth checking out.

The food here was extremely good! There were a bunch of Bros inside that looked like maybe golfers or something and they were so incredibly loud that it was hard to concentrate. Having a conversation was definitely off the table until they left. But the food made up for it in and our waitress was great. We got the fish tacos and the chicken parmesan.

This place was awesome, from the time we opened the door! Jake was a great bartender and hospitality was 100 and gave great recommendations! We sat at the bar, first come first serve, after originally putting our name in the table. Apps , calamari, Mexican street corn, chicken tortillas soup all amazing! We got short rib grilled cheese whoa.. and the crispy Tuna poke.:: 🔥.. We had amazing cocktails espresso martinis are the reason they were voted #1.. no lies detected. Add this to the list of places

Always a great experience here. Great bartenders. Food is amazing. Highlights: tuna app, oysters, and buffalo shrimp. Get an espresso martini with reposado. So good.

Pretty good crab legs. Better oysters. Kind of chaotic when you walk in. Very tight quarters and it's kind of hard to figure out who even works there that can get you a table. The bartender yelled at us when we took a second to get in and close the door behind us because there was a crowd standing right at the door. Cocktails and food are good but probably not worth the long waits and the chaos if you're looking for seafood in Dewey.

Aroma is a quaint little cottage-turned-Mediterranean restaurant tucked away in Rehoboth—and such a charming find! My son, who’s from NYC and has a serious love for Mediterranean food, really enjoyed the meal, which says a lot. I had the chicken kebabs—flavorful and well-seasoned, though the presentation was unexpected. The jasmine rice was especially delicious—full of flavor and perfectly cooked. My son ordered the Branzino and gave it two thumbs up. We also shared the white bean salad, which was a standout—fresh, light, and packed with flavor. We did try the pickled cabbage, but it was a bit too sweet for our taste. The service was kind and attentive, and the whole vibe was cozy and inviting. All in all, a solid experience. I’d give it a 7/10—worth a visit if you’re in the area and craving Mediterranean with a touch of charm!

We visited Aroma in Rehoboth Beach last Sunday. I don’t usually leave reviews, especially not to discredit a place or someone personally. Honestly, the food was excellent, and the service was quick. We had a reservation, and although we arrived late, a little over an hour before closing, they welcomed us kindly. My boyfriend even ordered two extra dishes last minute, and they had no problem preparing them. When it came time to pay, we realized they don’t accept Apple Pay. My boyfriend went to the register and paid using his card number, as we didn’t have a physical card with us, something that’s quite common nowadays. The bill was around $200, and he left a 10% tip. While we were finishing our meal, our server came over and asked how everything was, but in a slightly unusual tone. She then mentioned how much she makes per hour ($2.50 or something similar), which we completely understand varies by state. What felt a little uncomfortable was her suggesting that if we could leave a tip, even though one had already been given. To be clear, my boyfriend was respectful the entire time and didn’t refuse to tip again, this time another 10% tip when she asked. In the end we left the 20%. It wasn’t about the money, but more about the way it was handled. We truly value good service and believe there are more professional ways to address these situations. Other than that small detail, everything else about the experience was great

My sisters and I are visiting Rehoboth this weekend and ate at Aroma last night—it felt like we were in someone’s home kitchen—the food was amazing, service attentive and friendly, and the environment was calm which was so nice. We shared the hummus, grilled snapper entree, lamb chop entree, and the knafeh for dessert—planning to return and would order the exact same thing again. So good!! 5 stars!

Had walked by Aroma a million times, and enjoyed one of it's previous occupants multiple times when it was Stoney Lonen. So glad we enjoyed Aroma - what a feast. Our party of seven made a reservation and was seated promptly. The service was friendly and quick with a recommendation. We enjoyed everything. The cocktail list was great, and the hummus and fresh pita to start with was to die for. Fresh, made from scratch, flavorful, and authentic. I enjoyed my mixed grill a lot - enough of everything to try and a really yummy, satisfying meal. Next time we are going to try the desserts! They got the kids food out first, which is always appreciated, and every order was perfect. Great time - we had a fabulous meal. Thanks so much!

There are far too many tourist traps, sports bars, and so-so seafood restaurants in town, Aroma is the very Best, They raise the bar for what it means to Offer up traditional food that’s true to Heart Harkening back to the Homeland of these Absolutely incredible, superiorly talented Hard working men and women who make Aroma a place we’ve loved revisiting for years, they’re consistent, the Kabobs are divine, the baklava is out of this world, and the owners should be very proud of themselves for doing one thing, and doing it well…. Top notch Food at affordable prices with Exceptionally perfect portions, You’ll never leave Here hungry that’s for sure, Yuri the Manager / Owner is World Class…. My work has brought me all over the world and it’s rare you’ll find someone as genuinely exceptional as him, He’s a master class in What it means to Deliver on the promise for Incredible Quality, fair prices, and great service, He is truly too notch and should be very proud of himself, Because everyone we’ve ever talked to or brought along with us has absolutely Loved Aroma, In fact, We’ve been known to visit from PA, and Only stay for the weekend, it’s not unusual for us to visit Aroma twice in a weekend, When you Hear places that the locals know about, sure, they’ll send you to lots of other places, because they know The best kept secret is Aroma and they’ll often keep a good thing like this to themselves, so, I’m Here to tell You, if you’re reading reviews, chances are you’re on the fence and have a few places in mind, Take my advice and choose Aroma over the Awful Sports bars and tourist traps or Seafood places that Couldn’t tell you the first thing about where the fish came from or who delivered it to the beach, or how it was handled inbetween, Aroma is a feast for the senses, From the moment the super friendly staff welcomes you in, You’ll sit for a feast for the senses, The Appetizers are plentiful, the dips like the hummus and carrot & their eggplant dips have all be tried, enjoyed, and ordered again by us, The Chicken Kebabs and Branzino are unparalleled, the drinks are awesome, I’ve never had a better tea anywhere in the world, and The desserts, well let’s just say They know before we even sit down we’re having the baklava because it can’t be beat, You haven’t had baklava until you’ve had Aromas Baklava!!!! Thank You aroma for more incredible memories, You’re a huge favorite of ours, we return every chance we get, We bring friends and encourage everyone Here to choose Aroma every single town, there’s just nothing else that will compare anywhere in town (or within miles of it honestly!!!!) ****Edit**** I am so glad to say This never happened before and I’m so glad it did for Aroma, When I began the review it was Rated 4.4, as soon as I pressed “Post” for This Review, it must’ve pushed it over the edge because when the page refreshed, it refreshed as a 4.5 and I can’t wait to see Hundreds more come to your restaurant, sit at your table and have the enjoyment and warm memories around your food and service like we did there tonight, I’m thrilled this review could Help lift up a very deserving place, and very, very deserving, hard-working people who are truly Some of the kindest, most welcoming people you’d ever be happy to give your business to

This restaurant is our favorite in Rehoboth!We are coming every summer with my turkish family and we tried everything. Its hard to find whole fish around here and they are serving whole branzino which is my favorite. As a turkish, my highly recommendations are humus, lahmacun adana kebab. If you are big group you need to try aroma dip combo as a starter. Employees are kind and ready to answer all of your questions! If you are planning a trip to Rehoboth, you must visit Aroma Mediterranean Restaurant.

Aroma is a charming little cottage-turned-Mediterranean restaurant in Rehoboth. My son, who lives in New York and loves Mediterranean food, really enjoyed it—and that says a lot! I had the chicken kebabs—full of flavor, though the presentation caught me off guard. The jasmine rice was delicious and so flavorful. We also got the white bean salad, which was a huge hit—fresh and tasty. My son ordered the Bronzino and loved it. The pickled cabbage was a little sweet for us, but everything else was solid. Service was friendly and the atmosphere felt cozy and unique. All in all, a great meal and worth a visit!

Nice addition to the Rehoboth Beach food scene. The bar has some great cocktails and one of the better happy hours around (5-7 pm). The offerings are Mediterranean inspired. The scallops and lamb chops are top notch. The Octopus appetizer was also very nice, as was the greek salad.

J.D. and Anastasia were absolutely great! J.D. went above and beyond with my family… Food was delicious… definitely try the cheese skillet appetizer! Thanks for a great experience! -Mike Adams

Had the opportunity to dine here numerous times and try almost everything on the menu. Never had a bad meal or time dining. The staff are all fantastic. Personal favorite was the scallops. It can be very busy Friday and Saturday so you may want to make a reservation those nights. Update: Restaurant is still fantastic. Service was excellent, Vera was a wonderful server. Breakfast menu was delicious, especially the avocado toast

On yesterday, I had the most awesome experience at Sirocco's in Rehoboth Beach, Delaware, located inside the Coast Hotel. First, we were wonderfully greeted by Elizabeth, the manager, and had wonderful cocktails prior to our 5:00 p.m. reservation. At 5:00, Cletis, the Host/Server came, took my purse and shawl, and escorted us to our table for two, inquiring if it was comfortable. He set our purses on a small table, and draped my shawl 'carefully' around the back of my chair. I've dined at 5 star restaurants in New York City, and never had that treatment. Our waiter was phenomenal and catered to our every need. I ordered the Parmesan crusted salmon, recommended by the chef to be cooked at a medium wellness. I'm a well done person, but I am so glad I took the chef's recommendation. It was delectably, delightfully, DELICIOUS!!! I had no choice but to tip the chef. The bread was hot and mouth watering. I am a very picky eater, but I ate every morsel on my plate. The greatest compliment to any establishment should be....I'LL BE BACK!!!! That's a guarantee, and I will tell everyone I know about this hidden gem. I only hope, there's enough salmon in the sea, and that their chef will never leave or change up this exquisite recipe. Thank you for a wonderful dining experience.

Absolutely phenomenal experience at Sirocco Hands down the best service we’ve ever had. We were a group of six and every single one of us rated the service 100 out of 10. The host and especially our server, a super professional and friendly guy with a ponytail (his name is David), made us feel incredibly welcomed from the moment we walked in. They even packed our leftovers using fresh gloves. That level of hygiene and care is something I’ve never seen before. Everything felt thoughtful, warm, and genuinely caring. Sirocco, you’ve set the bar impossibly high. 1000 out of 10 for service. Can’t wait to come back.

Had a fantastic dinner tonight. The food was delicious, the drinks were perfect and our server was great. Highly recommend dining here. Kudos to their chef, Clay. You won’t be disappointed !!

My wife and I went here on date night. The food was a wonderfully surprise. The Mediterranean style food was excellent. My wife had the Fritti de Mare and she raved about it. In fact she said it was the best she ever had, and she lived in Italy for 8 years. The seafood sat on top of noodle in a tomato sauce that had a little kick to it. I had Pan fried Scallops on a bed of Polenta. It was excellent also. We both started with salads; Greek and Caprese. Both had big chunks of cheese:Feta and Mozzarella. We definitely will be coming back.

A wonderful italian restaurant. We were seated quickly on a Saturday night, plenty of space in the restaurant/patio. Our server Bronco was kind, helpful, and pleasant. The pasta was all homemade, and it tasted fresh! Everything tasted fresh and delicate. I would happily eat there again. The drinks were good as well.

Disappointing First Visit to Red, White & Basil: We had high hopes for Red, White & Basil after hearing mixed reviews—so we went in with an open mind and a craving for good Italian. Unfortunately, our experience left much to be desired. The ambiance is minimalist—stark, cold, and not at all cosy or inviting. Metal chairs and hard wooden benches give it more of a cafeteria vibe than a cozy Italian trattoria. Likely very noisy/echo-y when crowded as there's not a lot of upholstery/curtains to buffer/absorb. As I was seated on a hard bench, the host casually remarked, “There’s a pillow around here somewhere if you can find it.” Sure enough, there was one pillow—in the far corner across the room. Just one. For the entire room. And I had to get up and go retrieve it myself. On a positive note, the cocktail menu was creative and the wine list had some nice options. Our server Rob was friendly, attentive, and definitely the highlight of the evening. We ordered a selection of appetizers and entrees to get a good sense of the menu. Sadly, the execution just wasn’t there. Fried Calamari: Def overcooked, with the 2 tentacle pieces brownish black. A refrigerator-cold and verrry oily lemon half accompanied it. Oddly, it was served with a sweet Thai chili sauce instead of classic marinara—a confusing miss for an Italian restaurant. Clams Oreganata ($13): Only three clams, and rather than using whole, fresh belly clams, with a topping, it appeared to be breadcrumbs/herbs mixed with canned minced clams. Beet Salad: Nice combo, but on the dry side. The vinaigrette was on the beets, not the greens, so barely noticeable. Lasagna: Described as made with bolognese, but good luck finding or tasting any meat. The tomato sauce tasted VERY acidic and looked of tomatoes/skins pulsed in the food processor. The dish was a cheesy, mushy bake topped with an overly thick/slick layer (3/4"+) of melted mozzarella. Chicken Parm: The cutlet was also over-fried, with one end blackened in the frying. It came with fresh bucatini that was completely bland and tasteless—like it had never seen salted water. Oddly, for a restaurant with "basil" in the name, there wasn’t a single menu item that celebrated it. (And it's definitely in season locally!) Not even the burrata—menu said served with fruit instead of the classic tomato & basil combo. The Bottom Line: Our total for three apps, two entrees, one iced tea, and no alcohol or dessert came to over $91, not including tip. For that price, there are far better Italian dining experiences to be had in town.

We were a party of 9 for dinner on a Tuesday night. Our server, Gillian, was personable and professional and guided us through the menu and explained the choices offered. All nine of us thoroughly enjoyed our food and we look forward to visiting again!

I would give negative stars if possible. I rarely leave a negative review but the food was so bad I want to warn anyone from going here. We waited 50 minutes for the food to come out and when it finally did, 4 out of the 6 dishes were inedible. Never order the linguine with clams, shrimp scampi, ratatouille, nor the cod piccata. Something was definitely wrong in the kitchen. If not for the kind waitress who apologized profusely we would’ve left with a ruined night. It was absolutely the worst restaurant experience we have ever had. What do I expect in beach town - this is what we said to console ourselves. Absolutely the worst worst Italian food ever. Be warned!

The pasta dishes here were so delicious!! The service was friendly and the atmosphere was lovely! Not to mention reasonable prices. Five stars all the way!

Decided to go for Happy Hour. The bar area wasn't very crowded but we decided to sit at the bar. Jeff, the bartender, couldn't have been friendlier. We had the cheese board and the burratta & watermelon appetizers. Both were delicious and extremely well priced. Definitely recommend and looking forward to returning in the near future!

I absolutely love this place! The food is delicious, beautifully prepared, and all textures were how they should be. My Italian wife of 12 years enjoyed the food here as well. Our server was great! The music isn't blaring so conversations can be heard easily. My one critique is that my Linguini with clam was a bit acidic for a meal that was served lemon on the side.

Great meal & dining experience. The restaurant has a contemporary casual decor with some beach vibes and the TV’s in the bar are not too distracting. Very attentive service and the food came out very promptly. Nice variety of dishes and reasonably priced for a beach town. We will definitely be coming back to try some other dishes!

Great little upscale seafood eatery near ocean city. Was pretty busy when we came so we ate at the bar, the bartender was friendly and funny, the food was a nice change from all the fried and unhealthy stuff down south and the wine list wasn’t too shabby. Would return if I’m ever in the hood again! Bravo!

Sat on the second floor patio and the sunset views of the strip did not disappoint! Everything was fabulous, from the calamari to the coffee rubbed skirt steak. Star of the show was the crab dip, which went too fast to take a photo of!

When you see this place lit up for Christmas you have to stop in and check it out!! The cutest Christmas place ever!! Hats off to management - they decorated this place and it is magical! So Christmasy!! How cute!! We ordered things that were festive!’ I added pictures!! Food was great service was great! Looking forward to visiting again at Christmas! #Christmas #festive #selfiesleigh #familyfriendly

Excellent service and delicious food! Our party of 14 was seated right away. The food was fresh and prepared surprisingly quickly. Our server was wonderful and responded with discretion and compassion when our son unexpectedly got sick. Thank you guys. A professional team and an all around fantastic experience. We will be back!

Food was okay for lunch. Ordered chicken wings and they were cold. Flavor was okay. The atmosphere was beyond amazing with the Christmas decorations.

The food was amazing and the waiter was great! The watermelon crush drink was phenomenal and my mom loved the bloody marry. We all got the snow crab legs and they were great. I definitely be coming back next year.