The 13 best spots for royal reds in Biloxi

The food was a 10 out of 10! Patrick was our waiter and he was absolutely amazing! He was friendly, professional, knowledgeable, and attentive. He gave great recommendations from the menu, answered all of our questions, and kept us engaged. This was our first time dining here but it certainly won't be the last.

We visited for the first time today celebrating my son’s 24th birthday. Our server was very friendly and helpful. She recommended the sampler platter of chargrilled oysters as an appetizer so we could experience all of the variations. Excellent suggestion. We loved them all. My son had the steak and it was cooked perfectly and crabmeat and shrimp topping was delicious. Hubby had the redfish, which was absolutely delicious, just a little small for him. I had the smoked tuna salad and loved it. Cocktails were delicious too. Glad we went. We will be back.

GREAT service! The charbroiled oysters are our favorite menu item. 🦪 As generic as they sound, the fries are so good. 🍟 The seasoning is chef's kiss! Honestly, everything was delicious. Make sure to try the banana foster cheesecake! 🍰🤤 The blueberry sangria is also a winner. 🍹Bottom line...just go! You won't regret it.

My only complaint. Waiter forgot my cup of gumbo or got too busy to bring to thr table. Otherwise, the meal was exceptional. My wife has shellfish, nut and gluten severe allergies and she ate her blackened fish with no issues.

Food is good, but the presentation isn't anything to write home about. Very meh presentation wise. Charbroiled oysters are delicious but were ridiculously small. Half shell raw oysters were also small. I get we're not in oyster season but no reason for oysters that small when I can get them double the size at other restaurants still. Seafood portabella was delicious. Drinks are tasty and service was great though. A little loud, so hard to talk if you're in a group bigger than 4.

Old school vibe when you enter the building. I love cold weather so the temperature inside the building was perfect to me. Staff was attentive, helpful, and happy! I forgot the dish that I've ordered but it had the word Orleans in it. Blacked redfish to perfection accompanied by the shrimp and crab on top! If you're looking for savory, this is it. Definitely coming back again!

Cozy New Orleans-style seafood restaurant. Comfortable for groups or dining alone. There are two bars: downstairs is more social and upstairs is more private. Bartenders are friendly and the drinks are delicious. I had The Frenchman, which is made with spicy rye whiskey, housemade sweet & sour, and blackberry puree. Very refreshing. Generous portion of the smoky shrimp and grits, and the sweet potato creme brulee side is unique. PS If you found this review helpful, please "heart" it. Thank you!

Simply amazing service and seafood. Everything is made on site and the fish is just so fresh. Truly a hallmark of my visit to Biloxi. Please try the dishes you see in my photos and you will not be disappointed. We can't wait to go back

We were in town for our honeymoon and everyone told us we needed to try Mary Mahoney’s. Made reservations, got seated immediately, greeted pretty quick. Then it was down hill from there. Ordered the gumbo for appetizers and it was actually really good! While we waited for our salads, three more tables were seated next to us. These new tables ordered their food way after us and got their food way before us. We asked about our food and we were told it was because the cook of one of our steaks. But there is no way 15 people were served before one medium well steak could be cooked. Hate to be this person but we were very very disappointed! Maybe it was a fluke, maybe it never happens but we will not be back. The server only took off half my meal even though my lobster was over cooked and my steak was way under. Unfortunate very disappointing honeymoon dinner. Not the way we wanted to end our vacation.

Not only a historic location, but also a quaint lovely place to have lunch or dinner. Mary’s is deeply rooted in the rich historic roots of Mississippi. We were blessed to have Lucy as our server. The food was top-notch. All of the staff went out of their way to be welcoming and kind. Definitely a must see if you’re ever in Biloxi Mississippi.!!

the exterior is so charming! You are transported to New Orleans by walking through the cute courtyard. The restaurant is an old historic building and I’m so glad they keep it true to the original. The drinks were done perfectly. I finally had a great Manhattan after spending a few days in Biloxi! We ordered the Presidential Platter for $54, which comes with broiled crab claws and fried soft shell crab. Omg - just both perfectly done. The fried crab was so light and the broiled claws were swimming in this delicious Cajun butter. For lunch, we got the Queen Ixolib & gumbo. The gumbo looked very light but it actually tasted amazing. It had a slight kick to it. And the amount of meat they give is so generous! The Queen Ixolib Stuffed Fish was big enough to share. (The pic I posted is of a half serving.) the tomato over angel hair pasta was so good despite looking so simple. I crushed the fresh tomato into the pasta. The fish and stuffing were really good and plenty of meat. For dessert, we ordered the Praline Sundae, which is vanilla bean ice cream with layer of praline caramel sauce. I can’t think of anything more decadent. It was such a perfect way to end our perfect Southern seafood meal. I would absolutely visit here again - it’s a Must!

Walked in at 5:15 on a Saturday and was seated immediately. Got the crab claw app which is one of my favorite appetizers ever Veal entree was well prepared, with a light frying and yummy cheese, but I should have ordered seafood which is their specialty. The side salad was fine, lots of iceberg lettuce and a homemade vinaigrette. Cameryn was an excellent waitress, and the rest of the front house staff was on top of their service. My water glass was never empty

Excellent atmosphere. Perfect accommodations for most size groups. The menu had a good selection with good description. I recommend reservations as I was solo and wasn't easy to sit during the week.

I enjoyed the charbroiled oysters. They were very well seasoned so much I dipped the bread in the delicious sauce. Catch of the day was absolutely amazing.

We had a great time dining at Reef! The view of the beach was beautiful, and the atmosphere made for a relaxing meal. I ordered the Mac Daddy Toni, and it did not disappoint—the mac and cheese was creamy, and the sautéed shrimp were absolutely to die for. The crawfish had just the right amount of kick to balance it all out. My boyfriend got the Teriyaki Salmon Bowl, and of course I had to steal a bite—it was delicious, though I still say mine was better 😄. The only letdown was that they were out of the Margarita Mahi Bowl, which is what he originally wanted to try. Overall, tasty food, amazing beach views, and a great vibe. We’ll definitely be back!

This local on the water restaurant is a great spot to experience whether you are from the area or from out of town. The menu is well rounded with choices for any age and portion sizes will not leave you disappointed. The atmosphere is set to be relaxing and casual but there have been many witnessed wedding proposals and all to my knowledge ( said yes). The sky bar margaritas are a definite if you have time to sit back and enjoy it. You can also order them to go and stroll along the boardwalk ( highly recommend) for the sunset views. Come give them a try!

All the food was freshly prepared. The fried seafood was delicious! Unfortunately, I ordered the grilled Mahi and crab cake that was less desired and wished I’d ordered the fried seafood platter. The Mahi was overcooked and dry and the crab cake was more like a stuffing/dressing that had pieces of crab in it verses being more crab based. I’d never order it again and left regretting I didn’t order the seafood platter instead. They were almost the same price. However, the fiesta corn was amazing and the best thing on the plate. Overall, I’d return and definitely order fried seafood. The fried seafood was a large portion, perfectly seasoned, and freshly prepared.

Service here is outstanding!! From the greeting and seating to the service and delivery 5 ⭐️! Food was delicious and portions are large. Prices are fair and views are fabulous! Outside seating is kept comfortable as shaded. Definitely recommend this spot!!!!

The Reef restaurant in Biloxi MS Gulf Coast has a beautiful porch overlooking the Biloxi Beach, they have Excellent Catfish, Gumbo, Steam Broccoli, Hushpuppies, Wings and the list goes on …. My husband and I are from MS and we love home but we live in Atlanta Ga. When I come home I want Catfish and all the delicious seafood . I had an excellent server Brandi and Sabrina , who were so friendly and sweet!!!! I will be back tomorrow. Sorry for the missing food in my picture , but it was so good I forgot to take a picture when our food arrived. 😀 But you can see the catfish was beautifully fried and seasoned very well

We had a great experience at The Reef! Our Server Lake was the sweetest, very attentive, and great attitude! The fried shrimp was delicious! The view was beautiful! Would definitely go back!

Really nice place on the water with clean bathrooms. Brandi was absolutely fantastic and gave the ultimate southern hospitality that i know and love down here. I could not recommend her enough, she’s the reason I decided to give a review. I got the firecracker shrimp tacos and fried okra. Both were absolutely delicious. The tacos came with two GIGANTIC tacos. So stinkin good!! 10/10 recommend, and I’ll definitely visit again when I’m in town. Also not too crazy expensive which is always great :) Thank you!

My friends had great things to say about this place. It looks like a small place but there enough room inside for everyone. The servers were nice and not overbearing. I ordered the Thursday special BBQ Pulled Pork Sandwich and it was a disappointment. The bun was dry and too toasted on top and it’s dollar store quality made the sandwich small and upsetting. The fries were great and the sauce was very good. My friends got the Crawfish, the catfish Basket, and the fried Shrimp and enjoyed their food. I’d recommended giving this place a shot for sure, and go for the seafood unlike me.

We are driving across the country on our way to Florida. It was time for dinner and we searched "best crawfish restaurant". 7pm on a Wednesday night and the place was packed with what appeared to be locals, so we knew it would be good. We got the crawfish platter and the shrimp po-boy. The crawfish was so fresh and boiled perfectly. Highly recommend you stop here for some amazing crawfish!

Recommended by a local and we are glad we went out of the way to visit. Nice local restaurant for seafood. Great attentive service by all servers. BYOB is enough for 2 people!

Great find, a little ways off the highway-unassuming from the outside. Classic Cajun style seafood, we had crawfish. Very reasonable prices, you can order by the pound. The gumbo was excellent. The parking lot was jammed mid afternoon when we were there. Cash discount Clearly a "locals" place

Me and the wife were celebrating and decided to come here after work. Staff was super friendly and accommodating. Food was great. My wife could easily eat a lot of crawfish, she got full on 5 pounds easily 🤣. There's flavor in everything from the corn to crawfish. Has the perfect amount of spice as well❤️❤️ definitely recommended

Ordered the fried Seafood platter, everything was fried perfectly and had good taste. Will definitely come back next time we're in town!

The crawfish was absolutely delicious! I got the 3lb crawfish special with corn and potatoes. The crawfish was perfectly seasoned with hints of jalapeño, which added just enough spice. It came with a side of butter, but you really didn’t even need it. If I could give 10 stars I would. My friends got Poboys, and one person got their fried catfish and shrimp. Their plates were full and the shrimp are huge! If you’re trying to decide if you should try them out, GO! You won’t be disappointed.

This is our 4th visit and everyone has been amazing!!! Great customer service, atmosphere, vibe, energy and food. Carole Ann was amazing and staff, she lined up everyone to sing Happy Birthday to my baby. He was surprised! My son loves the staff and Steven. Thank you Carole Ann for your amazing service. Girl was great!

Summer was our server and holy smokes she was great!! She was so friendly, funny, and her recommendations on food and drinks was spot on. We ate the redfish special, fish dip, elote, and it was all so good. Stephen the manager was amazing and so professional and stopped by all the tables to check on everyone. We will come back here! Highly recommend

We had such a lovely experience at Shaggy’s for a girls’ lunch! It was my daughters’ first time visiting the restaurant, and they were all smiles from start to finish. The atmosphere was relaxed—not too noisy—which made it easy for us to catch up and enjoy each other’s company. Since it was a hot and humid day, we opted to dine inside, though there were plenty of people enjoying the fresh air on the patio. The food arrived fresh and hot, which we really appreciated. I had the grilled flounder sandwich, and the portion was generous—the flounder was huge, perfectly cooked, and incredibly juicy. My daughters tried the fried coconut shrimp and the fried fish platter, both of which were crispy, flavorful, and well-seasoned. My sister went with the fried shrimp platter and was very pleased. My mother had the charbroiled oysters, fried green tomatoes, and fried onion rings—she was very content with her meal and enjoyed every bite. Overall, we had a wonderful time—great food, great service, and great vibes. We’ll definitely be back!

Great beachside side seafood restaurant with killer views. Ryan gave us great service and Caroline kept out table neat and tidy too. Amazing sunset view as well. We had the shrimp trio and it was cooked perfectly!

Mr.Tidwell was an excellent server with a great attitude and excellent service! The food was amazing and tasted very well, and came out very timely. All around a very great experience and will definitely be back!

Awesome views and delicious food. Attentive servers. Appreciate they are do friendly with a dog menu!! Will come back. Yank you Jordan for great friendly service!

What a fantastic burger!! The Big Kahuna is one of the best burgers I’ve ever had. We finished with a brownie sundae which was also outstanding. We will definitely be back here!!! And “crazy” Carole Ann was a joy as our server. Oh, and you can’t beat the cow.

Are you kidding me? Where are you local people at Tuesday through Thursday night? Check out this sample of splitting the shrimp and grits and a beautiful house salad for a low price with this view! Make sure you order a side of the amazing off the grill garlic bread to soft up all that shrimp and grits gravy. I’m almost hesitant to post this because y’all gonna crowd it up like on the weekends. But there’s plenty of room here tonight. Miss Tiffany, our server was amazing and will fix you up with just what your tastes need.

Loved, loved, loved the food here! Fresh, hot, seasoned to perfection, and the best service ever!!! Great folks here and truly decent prices offered!

We got a recommendation from front desk lady from Maritime Seafood Museum! She wasn’t lying about McElroy’s. Oysters from Louisiana was slamming. Key lime pie, Gumbo, stuff mushrooms and crab cakes was 10/10 also. Our server Q, she knocked it out the park with her service, friendly and knowledgeable.

Stopped by feeling hungry. Got a harbor salad with tuna and fries. Yes, it was good. After eating a great meal at a good price. We paid and left with a feeling of satisfaction. Will surely be back again.

The server was great. Unfortunately this restaurant is serving "Imported shrimp, crab and fish" we ordered the fried crab claws, our favorite dish. The crab meat was dry, no taste and the batter was dry as possible been frozen This dish was one of the best at this restaurants. We learned that most of the restaurants in Biloxi are serving seafood from Ecuador, the Phillipines and other countries.

What can I say I've traveled around the world in some of the most famous spots and I have met some of the most elite people I do have to say this is one of the best places to eat in Biloxi. Foods always good the drinks are superb very tasteful the place is usually got business in it which is a great sign for me and I leave their feeling happy. Be prepared to sit for at least 45 minutes thank you for reviewing my post.

I’m not gonna lie, as a northern girl, I just wanted some fresh, southern fried catfish. I had it here and it was delicious. We also had the steak, which was cooked and seasoned perfectly. We had a couple of cocktails, which were also tasty. The side of greens we had were okay - not the worst or the best I’ve had. But the highlight of our visit was our server, Garrett. What a wonderful person you all have on your team! He was attentive, well versed in the menu, and just so kind with the most inviting smile - I literally said “what a sweet young man” every time he left our table. Food and service were great, a winning combo.

Had a great experience only waited 10 Mins to sit a walk-in party of 10 people. Food was great , also had a variety of options on the menu . Great atmosphere , family friendly environment

We LOVE this place!!!! We’re from Louisiana, but anytime we’re in the Mississippi area we always stop by!!! The employees are like family! Christy and Antione always take excellent care of us! They definitely deserve more than 5 stars!

Wow! This meal was enough for 2 people! You can order Cajun or garlic, I ordered Cajun and it was $41. It was so good and so much food! I would definitely order it again.

Don't believe the hype, fish was bland and overcooked. Waiting 1 hour with only half occupancy. Fries were ok, lol.

I went to this restaurant on May 29, 2025... for my birthday... I had the mac & cheese appetizer with 🍤... I had the steak dinner. I didn't eat all of my food... so I got a to go box. By time we made it to the car... my stomach was messed up... BUBBA GUMP FOOD MESSED MY STOMACH UP... ON MY BIRTHDAY... I WAS MADE AS HELL... THEY WILL NEVER GET MY MONEY AGAIN... 😡😡😡

The waiter was very friendly and humorous. He attended to our needs and answered all questions that we had. I would definitely come back as long as he’s there.

Always drop in while at Golden Nugget! Spinach dip is a little bland, I love the bang bang shrimp and sauce! The sampler is one of my favorites. Good solid food.

Against my better judgment, I disregarded the bad reviews to decide for myself. Location and open atmosphere were the best part of our visit. No greeting upon entering, despite being almost empty. Made our way to the bar on our own accord where the bartender was also decent. The important part- the food was beyond disappointing, especially considering they were probably at 10% capacity. -NOLA BBQ Shrimp was burnt! -I ordered a wood fired Flat Bread Pizza. First bite was cold and thought I’d give it one more bite, only to discover a piece of meat that was still partially frozen. Decided to take it home and heat it myself. -Wife ordered Mahi Tacos and said it was not worth a second bite. As you can see from the photos, we ended up getting our main dishes to go, to heat and fix up at home. Our bartender kindly asked if she could do anything, but we politely declined without making a big deal out of it. Kudos to her. Also, she’s the only reason I’m not giving a one star review. Overall, the restaurant seemed very appealing, which is mostly why we wanted to stop. However, because of our experience we’ll not return. Hope everyone else has a better experience.

The food was delicious in person, but unfortunately ordering anything to-go does not come close to what we got at the table. There was a slightly long wait for the food coming out, and we noticed it at another table as well. Overall I would recommend it. Oysters-at Restaurant vs. Loaded fries at Home; there was barely anything on the fries :(

Expectations greatly Exceeded. Delicious creamy Macaroni and Cheese with seasoned shrimp and spices. Nicely dressed Smash burger with well seasoned fries!!!

Our food was fabulous!!! We started at a table outside, but the wind picked up, so we moved inside. Our waitress was very kind & did not seem bothered at all by our change. We shared the seafood sampler (it's a lot of food!) and it was outstanding! Well worth the money.

At this point I've been here a handful of times but each time the server was so kind the atmosphere is on the water so what's to not love about that, each thing I've tried was delicious. I get something different but my friend always gets the fish tacos and she loves them. There is boat access from the Gulf so it's an all around winner in my book.. FAMILY FRIENDLY.. including the dog (outside seating)

10/25 Second time here. No substitutions for fries unless you pay extra, eventhough, they cost the same. I will say that the smashburger was good, but I am not sure that the talent of being able to get the edges of the flatbed to nearly burnt while leaving the center ice cold is a good thing. First time here. We have been to many restaurants in the area in the last three weeks. It was a wonderful setting as we sat outside. It was not very busy. The waitress was nice but it took her a while to bring us drinks. There were five of us. The bacon wrapped jalapeños were not very good. They were stuffed with some sausage concoction that tasted very cheap. The burgers were tasty. Unfortunately, at $16, they were the most expensive burger I have ever seen (and the smallest). So, in the end, even though some of the food was very good (and others not), I will not return due to this place being overpriced.

Our server on Friday night was Tabitha and she was wonderful and the food was delicious so we went back tonight, Saturday. Tonight Cameron took very good care of us. Both young ladies were wonderful and the food again was excellent. Hopefully, when we come back in March 2026, we will be able to catch up with them both. Wonderful atmosphere and food was great. Thank you.

Leo gave exceptional service! Crab cake was our favorite. Both of our steaks were cooked perfectly but slightly underseasoned. Bread pudding was 10/10. Would recommend to anyone wanting an upscale steak dinner/fine dining experience! We will definitely be back!

Since I was traveling along, I ate at the bar. I was welcomed with a friendly smile. Both bartenders watched over me with much care! I had a Caesar Salad, 22 ounce Dry Aged Bone-In Ribeye and Duck Fat Fries. The steak was cooked to perfection and overall the meal was outstanding! I've never eaten here before, but I will be back! Great experience! Hat off to all, Great Job!

BP Prime at Beau Rivage truly lives up to its reputation. The atmosphere is refined and undeniably elegant, making every moment feel special. My Delmonico steak arrived flawlessly cooked to medium-well—perfectly tender and packed with flavor. For a seamless experience, I highly recommend making a reservation; it’s worth it to skip the wait and dive right into an elevated dining experience.

I dined here for my mom’s birthday dinner. The server seemed a bit off but other than that, we enjoyed the meal. The Wedge and Caesar salads were both good. We didn’t want steak so both ordered the Whole Pan Dover Sole which was really good! They deboned them at the table so that was cool to watch. For sides, we shared the Au Gratin Potatoes (yummy) and Creamed Spinach which wasn’t really good. Since it was my mom’s birthday, they brought her the cutest box of macarons with a candle. That really made her feel special. Overall it was a good experience. However the vibe was strange…maybe because it’s located in a casino?

Not too bad, a little expensive for basic steak. We got the ribeye and the New York strip Both tasted the same, but the service and atmosphere and the sides are amazing! Book it at your own expense. Can’t say I’d definitely recommend.

I wish you’d reach out to me. I left my phone number in this review on your webpage Tonight I ordered the halibut and I waited 45 minutes for you to bring it out, and it was hard as a rock. The waitress assistant, a tall blonde lady explained that two others went back at the same time so she stayed it wasn’t just me. I then ordered a steak Which they decided to rush out in minutes, completely burnt on both sides and cold in the middle. I tried to eat it. I just couldn’t chew through it and decided to spit it out and call her back over. At this point, she couldn’t even look me in the face. She just picked up the plate and left. Then your manager came out and stated to me that he was sorry that the food was so bad and that he had told her that there was nothing else that I wanted them to do so he asked me to leave. I explained to him that the fish was hard as a rock and said underneath the heat light for probably 45 minutes in the state was burned just to get something on the plate. He didn’t care to listen to anything I said, even after I explained, she never asked to make it right. I’ve eaten here over 50 times and every once in a while you get terrible service and tonight was that night. Sadly, the restaurant was 75 to 80% empty and I can see why. Either you have fired your good chefs or your staff is just decided they don’t care. But it’s the manager that should’ve made it right or attempted to. Today is September 24 and my dinner was at 5:45. I left at 7:00PM with no food. I make these reservations months in advance and it’s a shame that I’m served such terrible food and you dismissed me like I’m a piece of garbage. I’ve never been treated like this anywhere. Your manager and chef should be ashamed of themselves for serving such crap

This was our 1st visit. Unfortunately, it will be our last. We frequent steakhouses all over the world so I think we have the ability to assess one that will he fair. Keep in mind it was our experience. Yours may be different. Bottom line...it was really bad..I left hungry and so disappointed. Took 20 minutes after being seated to get a drink. We had a waiter who had alot of table side desserts, so we didnt get a lot from him. In instead we had another guy trying to bring things to his ⁶ý⁶ as they came out. W⁶⁶e ordered charbroid oysters for appetizer..when they they were cold and covered in parmigian cheese, and the garlic butter was served with the sauce to put on it on the side. It was cold and gross. I tried to eat 2. Next we ordered bone in river to split, a ceasar salad, Brussels sprouts. Never got the salad sprouts ha no seasoning and were very hard. We had duck fries that loked like they were the scraps left in a basket..aà I was done after that. The bill was 240.00..absolutely ridiculous. Here's the tip ..if u dont serve an ordered entre at all u dont get a tip..thats just not acceptable...bad food and bad service . Hungry going in hungry going out. And put some seasoning on your food for God's sake.

Giovanni was an excellent waiter. The menu is extensive and very reasonable. But things went downhill fast. We ordered a Manhattan and then an old fashioned (drinks that I consider pretty basic to make) but they were not good. We even had to send 1 back. We also ordered the sampler oyster plate but the person who brought them out to us just plopped it on our table. We had to find Giovanni to ask him which oyster was which flavor. The chowder we ordered came out lukewarm- I’m not sure why their soup isn’t piping hot. For dinner, I ordered the Redfish Orleans, which flavorwise was good but wow, it was salty. The oil was spicy too. Hubby got the voodoo shrimp poboy which was fried shrimp coated in barbecue/stirfry sauce. He wasn’t a fan because it was too sweet. Overall, I wouldn’t recommend coming here for the food (maybe the raw oysters are really good?) but the service was impeccable.

Excellent meal. We tried this restaurant years ago and we left unimpressed. Decided to try again and WOW, what a difference. Food was delicious. Our sweet server, Kaitlyn took great care of us. It's so nice to have great friendly servers. It's how it should be. Dishes were nicely presented and very tasty. The sweet potatoes were divine. Don't skip dessert if they have the pecan pie cheesecake. It was heavenly. The decor is cool,old doors line the walls. Definitely will be returning.

I want to thank the gentlemen by the high tables and bar area, we ate here twice and they were very professional. The whole crew does a great job, the dishwasher, busser, the other servers and the hostesses upfront, and of course the cooks and chefs. Besides the weekends, hours are limited compared to the main location on Lamuese, prices are also a bit higher but I think it's because it's inside a casino. Regardless, the food is just as fabulous. They also have a sushi bar, so you have more options than you think!

The food was good as normal but my wife and I were extremely disappointed with how tiny the oysters were. We eat a lot of oysters and we expect to get a couple runts but our entire 2 dozen were runts. Some of them were so small that I thought they were missing. They did give us 1 extra because of the size. They're too expensive to be this size. The manager apologized for the tiny size but still gave that big bill😂 If this happens again I'll just send them back; this was on the ridiculously small size. My steak was good and tender.

Scene: A bustling evening inside Hard Rock Biloxi. The air is alive with the clinking of silverware, the distant hum of slot machines, and the unmistakable scent of butter, seafood, and glory. Enter: Us, hungry protagonists in search of something beyond ordinary. We were guided by fate (and our stomachs) to the doors of Half Shell Oyster House, where the lovely hostess welcomed us like we were returning cast members in a sequel she was genuinely excited to see. “Welcome back!” she said with a smile that had the warmth of sweet tea in July. Cue the real star of the show: Giovanni. Our server. Our guide. Our culinary spirit animal. If restaurant service were a martial art, Giovanni would be a black belt with a gold-trimmed apron. He was prompt, poised, and more respectful than a Southern grandma on Sunday morning. He made sure everything hit the table like it had its own entrance music. Let’s talk about the menu plotline: • The Crab Leg Salad? A fresh, flaky redemption arc in a bowl. • The Crawfish Bisque? If warmth and flavor had a baby, this soup would be its godfather. • The Sushi Rolls? Crisp, cool, and clearly rolled by someone with serious chopstick confidence. • And then… the Fried Tuna Steak – a bold, crunchy character with a mysterious sweet potato crème brûlée sidekick that stole the show and nearly made us applaud between bites. But every great movie has a twist: the fried green beans. Let’s just say they were the unexpected plot hole. Not bad, just… unnecessary. Like the third act of a 4-hour director’s cut. But hey — even award-winning films have a moment or two you fast forward. Final verdict? If this dinner were a film, we’d give it five stars and demand a sequel. We’ll be back for another screening soon — with an appetite and hopes that Giovanni’s still headlining. Bravo, Half Shell. Bravo.

⭐⭐⭐⭐⭐ **Absolutely Outstanding Experience!** Half Shell Oyster House exceeded every expectation! The service was friendly, fast, and genuinely welcoming — everyone made us feel right at home. The food was absolutely phenomenal — fresh, flavorful, and perfectly cooked. The oysters were some of the best we’ve ever had, and every dish that came out of the kitchen looked and tasted incredible. Drinks were top-notch with great presentation and generous pours. For the quality and atmosphere, the prices were surprisingly reasonable — worth every penny! We’ll definitely be coming back again soon. If you haven’t been to Half Shell Oyster House yet, you’re missing out on one of the best dining experiences around! 🦪🍹✨

I’m an avid lover of seafood. Sadly I found grit in my charbroiled oysters, we requested a medium steak and received a medium rare one and I found a huge crab shell in my crab cakes with the first bite. I only mentioned something about the crab shell due to completely ruining my appetite for the crab cakes. I requested they take off the $6 for the crab cakes on my seafood sampler bill due to me not eating them because of the found shell, and the manager only removed $2. The waitress was kind, professional and amazing. But the management and food was not, I will not be returning, definitely do not recommend.

3⭐️ Okay we tried Tasty Tails when we took a weekend trip to Biloxi. We had a long day, and had this for dinner. The food was good, just good. Nothing really memorable about it. In and there is so much seafood, you really gotta do your thang to get people to like it. There’s just so many options of seafood. I did like my dinner, but I wouldn’t go out of my way to go here again. The service was really good for such a crowded night. But I don’t think I would recommend this restaurant.

Let me start off by saying, I’ve had plenty of viet Cajun crawfish, coming from Houston, and I’ve been on the hunt for something close to what i have in the H. I’ve tried a lot of different crawfish places since living In Mississippi, and tasty tails garlic butter crawfish reminds me of home. They have the best crawfish here in Biloxi, hands down. We got the special raw oysters with the spicy sauce on it, and it’s def one that caught me by surprise, it’s reminds me of the famous Asian “crack sauce” that I grew up on. The fish po boy my wife got was more than enough to feed 2 people, it’s fried in flour to perfection inside a big, and perfectly toasted baguette. The service we got was nothing short of amazing, the young man checked up on us multiple times, he also explained the menu to us when we had questions. They got plenty of beer and liquor for the people that want to relax and catch a drink after a hards day work. Definitely recommend everyone to give tasty tails a try.

Shrimp was delicious! The crab legs portion was VERY generous and probably the BEST crab legs I've had in a LONG time. Fried green tomatoes were thick cut and yummy (not full of grease either). Service couldn't have been better as we constantly had someone refilling it drinks without having to ask. Great atmosphere and great dining experience

I really liked this restaurant. It was nearly empty for a Thursday night. I guess people were at home watchibg football. I had the raw oysters and a fried combo of oysters and shrimp wirh a side of onion strings. My partner had a shrimp poboy with fries. I fell in love with the onion strings! I havent had them in years and this is the first restaurant I have found that serves them. They are amazing! The combo was great! The shrimp were jumbo and there were plenty of them and I believe the oysters were gulf oysters. They were fried to perfection. There is notmuch you can say about raw oysters unless they are bad and these were not! They were fresh and cold. I thorougly enjoyed them. My partner's poboy looked great. He said the bread was fresh and the shrimp were tasty. The prices were reasonable and the portions were plentiful so I would return, especially for the onion strings.

I went to tasty tails about 2 weeks ago. I went after a visit to a very famous seafood restaurant in Atlanta. The food was amazing and I can say that it was just as good as the very famous seafood place in Atlanta. The owner brought out a secret menu item for me to try that they were playing around creating for lent, it depends was great, unique & beautiful(crab roll) I sat at the bar, while the restaurant is a bit small in size it's a nice environment. The service is great the management is very personable and the blackened shrimp were amazing! I've been telling everyone about it and I cannot wait to bring my family back. I'm a big foodie & often times I'm let down when I check out recommendations but tasty tails was everything 👏👏

Never had crab legs and went there with a date that did. I ordered the shrimp and catfish seafood platter. It was fried but the it was so inoffensive that your actually tasted the catfish and shrimp. I recommend it for those that aren't into seafood. Tried the snow crab legs and it changed my world. I'm lazy so I wouldn't work for the crabmeat but the sauce and seasoning were on point. Thanks again!

We started out with a bowl of gumbo that did not disappoint. We followed up with an order of great boiled seafood. Spiciness to your taste. We had the hot boiled shrimp with the obligatory corn and potatoes. Shrimp were jumbo sized. We also tried the fried seafood platter with shrimp, oysters and catfish. It was good as well but the boiled seafood was better.

They have a real good breakfast. Great view. (From 2 years ago) Well they have gone down hill. Last 3 times I have come here I get slow service and cold food. (8/26/2018) Try us again the manager asked, so here I am our waitress is awful, and the food is even colder. Sad day. (06/16/2019)

Food like WOW!!!!!! Breakfast was so delicious I cleaned the plate. Coffee was not all bad not gourmet or anything but I could wash down my food with it. Sitting at the table waiting on your food is the best part. It is a beautiful view out the back windows. They also have a deck with a pier you can walk down close to the water. This is definitely a must. Put it in the gps and go!!!!!!

We chose this spot for breakfast and enjoyed it. Not overpriced, and all of the standard breakfast foods you enjoy. I chose the Shrimp & Grits and they were 👌🏻 First time having it as a grit cake but loved it! The 🥓 was perfect, fried crispy and thick cut. The waitresses were all very friendly and nice. Awesome views of the bayou! 🌅

Pretty great breakfast spot right on the water. Came in the middle of peak hours on a Sunday morning and was able to sit a large group right away. Food was pretty good too; recommend the shrimp and grit cake, but ask for an additional grit cake. There's an over abundance of sauce with the shrimp you don't want to miss soaking up.

This was my first time eating seafood that was super fresh and I must admit this place did not disappoint. The staff were very nice and very helpful. Our server is actually the one that recommended the crab cakes blackened and not fried. OMG it was delicious!!!

Had a good time. Service was good, food was excellent and the view was exceptional. There only critique is they bring out a bowl of butter when your seated and no bread. We asked and were told it was for the crackers. A little bread or even a hush puppy would have been good. Other than that place was great.

Very good food. A little greasy on the shrimp but good flavor! Great quality crabs also. The portion sizes are very reasonable for the price and overall I give it 4/5. I will return to one of the locations

6/15/25 Visited this restaurant after reading the prior reviews. Nice looking restaurant and appeared well maintained. Tried the pork belly appetizer which was juicy with the top portion having a light smoke flavor - the pecan glaze was not bad at all. My steak did come out hot and cooked to temperature but really lacked any type of seasoning at all. I accompanied that steak with boiled potatoes and corn which did taste fair. Biscuits were great. Ordered the seafood pasta and the presentation of it was excellent but also lacked any type of flavor / seasoning. The server brought some water that was hot ( no coolness or chilled) and I asked for a cup of ice. That ice disappeared very quickly in that glass of water. The Ceasars salad was great and no issues with it. It did take my server a long time to come refill my drinks and waited awhile for her to return to pay. The complimentary cotton candy was great. I will have to give this restaurant another try to see if this was just a bad day.

The restaurants decor is very appropriate for the Gulf Coast location. Inside the restaurant feels is open airy with a pictureisque view outside the windows. The staff is very friendly, professional, and they also dressed apart. The food, which was my appetizer and main dish was very tasty, hot fresh, and the quantity did not leave you hungry when you finished your meal. I recommend catch 110 and I would return in a heartbeat!

Let me start by saying Felicia our server was simply amazing along with the staff. I noticed they had all A's on their health inspection. The food was absolutely amazing along with the atmosphere.. Nice casual dining experience adult friendly.. Also their management team is always walking the floor checking on customers making sure they are okay.

Good food. Nice place. Alice was awesome. The cotton candy at the end of the meal was a surprise. Blackened Mahi was good and the wedge salad with extra blue cheese crumbles was a meal by itself. And dont forget to try the biscuits. Amazing.

Fantastic seafood spot in Biloxi! Taylor our serve did a wonderful job celebrating my sister’s birthday. She even comped my mom’s crab meal that was missing a few legs. A definite spot to check out for a nice meal. Don’t forget to imbibe on one of their champagne bongs!

I loved having dinner at Catch 110 in Biloxi Mississipi with friends because it was such a nice restaurant, with an aquarium inside and I love aquariums, and they gave us a special treat at the end which was a cool surprise. The server was very nice and kind and fast. The food was delicious! They served us fresh spring water from a glass water bottle.

The crab cake was delicious! The filet was underwhelming with the crab topper. The balcony was nice and quiet. Service was great also.