46 wineries and wine tastings in and around Melbourne

There are just so many wineries in Melbourne that choosing one felt like a mini project. I did quite a bit of research before finally settling on Oakridge, and I have to say, it did not disappoint. The experience felt a little more personal compared to the bigger, more commercial wineries. The cellar door host who guided us through the tasting was absolutely lovely. She gave one of the best wine explanations I have ever had. She talked us through their red wines in such detail, then offered us their white and sparkling too. We really got to explore the variety. What stood out the most was when she started explaining about the soil types. That was something I never paid attention to, but it was such an eye opener. I left knowing that even the ground your grapes grow on plays a huge role in the taste. It made the whole wine tasting experience more meaningful. The ambiance was peaceful and relaxing. Floor to ceiling glass panels gave us the best view of the vineyard, and with the winter chill, I really appreciated the warm sunlight coming in. It was the kind of space where you just want to sit, sip slowly and enjoy the view. I would absolutely recommend Oakridge if you are looking for a winery that is not only scenic but also educational and memorable. It was definitely one of the highlights of my trip.

We had a fantastic wine tasting experience at Oakridge Wines. Carrie and Ray Lee were warm and knowledgeable. Carrie provided exceptional insights into the wines with passion and precision. Their hospitality elevated our visit and made it truly memorable. The wines were elegant and expressive—definitely a highlight of our Yarra Valley trip. Highly recommend!

We had such an amazing time at Oakridge! We stopped in for a wine tasting on my birthday, and it truly couldn’t have been more perfect. The wines were great. Carrie guided us and she was fantastic; so friendly, knowledgeable, and genuinely passionate about the wines. She took the time to explain everything in such an engaging way and made me feel really welcome. I can’t wait to come back.

We did the Chardonnay masterclass at Oakridge with Carrie and absolutely loved it. She was brilliant — really knowledgeable but super easy to chat with. The range of Chardonnays was incredible, each one different and really well explained. The standout for us was the Aqueduct Block Henk Vineyard Chardonnay — just stunning. Oh and she looked after the designated driver really well too! Such a great experience and well worth doing if you’re visiting the Yarra Valley.

We had a fantastic wine tasting at Oakridge. We explored many different wines, all amazingly created yet distinctive in their own right depending on terroir or vintage. Carrie was our host and she did an amazing job, very knowledgeable and clear on explanations. She is a very lovely, welcoming host that made our tasting extra special. Can’t wait to return again and we will certainly have this winery on a regular delivery.

From the moment we arrived, we were captivated by the beautiful surroundings and the welcoming atmosphere. A special thanks to Raylee, who provided exceptional service throughout our visit. Her knowledge of the wines and passion for what you do truly enhanced our experience. She made us feel valued and ensured that we enjoyed every moment, from the tastings to the delightful conversations. What a great experience!:)

We had an amazing wine tasting experience at Oak Ridge, guided by Raylee, who made the whole visit truly memorable. She took the time to ensure we understood and appreciated each of the wines she poured, sharing her knowledge with genuine enthusiasm and passion. Her attention to detail and warm personality elevated the experience to another level — something we truly value after visiting many wineries. You can really tell the quality and craftsmanship behind their wines; each one was beautifully made and full of character. Thank you, Raylee, for making our tasting so special!

Bringing the children to this sculpture park winery felt like stepping into a canvas where art and nature blend seamlessly. The open lawns were dotted with sculptures — some lively, some solemn — each quietly telling its own story. The kids ran freely, full of curiosity as they explored the harmony of art and nature, while I savored a glass of fragrant wine, taking in the beauty all around. A gentle breeze swept through, and in the distance, the vineyard shimmered softly under the sunlight. In that moment, artistic inspiration, the calm of nature, and the laughter of my children intertwined, creating an unforgettable and precious experience. I’ll be recommending this place to many more friends!

We had a milestone celebration and was looking for something a little bit "special" we had heard about Pt Leo Laura restaurant, so decided to give it a go. It certainly did not disappoint. Our table gave us plenty of room to enjoy a panoramic view of the sculpture park and coastline. The service and attention was at the right level and the food was magnificent - from the amuse bouche, flambe lobster at the table to the final coffee we had an amazing dining experience. I would definitely recommend, make sure there is plenty of room on your credit card, but worth every cent. 👍👍👍👍👍

A group of us came to Pt. Leo Estate in Flinders on a Saturday afternoon for a birthday lunch. The winery is situated on Victoria's pristine Mornington Peninsula and the estate is home to 50 acres of vines, sculpture park and restaurant. It is a really idealic and beautiful location, in which the restaurant and winery overlook the vineyards and bay. On arrival, I joined the birthday girl and others at the bar, whilst waiting for our restaurant table to be ready. A bartender told me that I wouldn't be allowed to sit at the bar, as we had reached our maximum capacity of group of 7. After looking around and seeing about 30 available seats from nearby tables, and counting 7 of us at the bar, she said that it was okay for me to stay there. This was a bit of a negative experience as her attitude towards me felt very hostile, and not a pleasant way to be greeted. After being seated for lunch at around 1:30pm, we were guided through the menu by a waiter, and we all ordered our drinks and selected our mains. Despite our booking being from 1:30pm for lunch, we did not receive our entrees until 2:48pm, so it was a very long wait. Our main meals did not arrive until 3:36pm, and dessert arrived at 4:14pm. Fortunately, we were all enjoying ourselves and the dining experience, but that is far too long to be waiting for our food, especially since we had pre-booked this birthday event months in advance. Additionally, there were 4 people on our table with dietary requirements. The waiter (accidentally) made an error and gave one of the celiac girls an entree with gluten in it, which could have been quite detrimental to her had she eaten it. After alerting the staff of this, they were quite apologetic and the manager came up to her personally to apologise and inform her that she had reminded the waiters and kitchen staff of our table's dietary intolerances and allergies. They were kind enough to waive the fee for some of our hot beverages as a compensation for making the dietary error. After our dining experience, we went for a short walk to look at the sculpture park. It was a very windy and chilly day, so we didn't stick around for too long after that. Overall, Pt. Leo Estate is a very beautiful estate with winery and vineyard. The food was tasty, but the wait times were extremely long. The customer service was reasonable, but at times needed improvement in terms of friendliness and ensuring dietary intolerances were considered.

What a stunning location in nice weather. As a Google reviewer my main interest is the cuisine. I had the pleasure of attending a formal 3 course lunch and I was impressed most especially by the degree in which the chef's source from the local region! Down to the salad leaves! 🥗 As I appreciate the snapper is local, I think the chefs could do it better justice than grilling as the corners dry too much. I know a batter or crumb wouldn't look as fancy but it may keep the moisture in a bit better. Whilst I found the diners a little bit la-dee-da and pretentious that's not in control of the owners. This just might be because I am from interstate and not used to Victorians haha. It might also be because the Australian cuisine is 🇫🇷French inspired. Photos of dishes in order: 🐟 Yellowfin tuna eschabeche, olasgati anchovies, pickled quindilla and oxheart tomatoes 🍥 Savoury burnt basque cheesecake, heirloom carrots 🎏 Wood roasted snapper, estate NV sparkling beurre blanc, toasted almonds, charred broccolini 🥩 Flinders+Co "Vintage reserve" beef eye fillet, sauce au poirvre vert, charred shallots, brandy 🍮 Passionfruit cremeux, caramel sauce, mango sorbet, elderflower

Came here for lunch and from the moment you step in you get great customer service and attentive throughout. Had king crab pasta which had a nice tasty sauce and Octopus for entree. Had the Snapper and Barramundi with brussel sprouts and anna pomme for sides. Chardonny and Pinot Noir complemented the meals well. Overall tasty and a wonderful experience followed by a complimentary diner to view the sculptures.

A Refined Experience at Pt. Leo Estate – Where Wine Meets Art and Elegance As a wine lover, visiting Pt. Leo Estate was nothing short of exceptional. Nestled along the stunning Mornington Peninsula, the estate offered a perfect blend of sophistication, natural beauty, and world-class craftsmanship. From the moment I arrived, I was captivated by the serene vineyard views and the elegant design of the space; a true celebration of art, nature, and fine wine. The quality of the wines was remarkable, each glass showcasing depth, balance, and character that reflected the passion behind every bottle. The staff were knowledgeable and attentive, elevating the tasting experience with their expertise and warmth. Every detail; from the presentation to the pairing suggestions, felt thoughtfully curated, turning a simple wine tasting into a memorable sensory journey. Pt. Leo Estate is more than a destination for wine; it’s an experience that engages every sense. It reminds you why great wine isn’t just tasted, it’s felt, shared, and remembered long after the final sip.

The environment is very good and comfortable. The amazing taste of the meal is appetizer > dessert > main course. Beef with egg yolks is amazing, very recommend. But I don't understand is that we had to wait a long time for each dish. By the time we finished, it was already 16:40, and we were seated at 13:45. So it took total of 3hours…

Truely a memorable experience, both the tasting and the lunch. The view across to Melbourne was magnificent. We were with friends and we all enjoyed our meals. The surprise birthday ice cream cake was a ‘hit’! The staff were very pleasant.

We enjoyed our lunch at Jack Rabbit restaurant, great service and wonderful food. Spectacular views is a bonus! Great place for celebrations. We will be back! We are sharing our meals as they were exceptional!

During my holiday in Australia, having lunch at Jack Rabbit Restaurant was one of the most memorable experiences of the trip. The food was delicious, the beer was excellent, and the combination of spectacular views and amazing vibes made it unforgettable. Our kids enjoyed playing freely on the grass, and we had plenty of opportunities to take beautiful photos with the stunning scenery. Unfortunately, we arrived without a reservation, and there wasn’t enough space for our group at first. Even though we had to wait, I was truly impressed by the staff’s effort — they went out of their way to find a table for us, even arranging one outdoors with a great view. To the blonde lady with long hair who served us — I’m sorry I forgot to ask your name, but thank you for your outstanding service! If you plan to visit, I highly recommend coming on a sunny day and making a reservation in advance to secure a good spot.

We found this place on Google. We stopped here for lunch on our way to Apollo Bay. I must say it’s not necessarily on the way in however it was a great detour. The food was amazing, the view was sensational and the service was excellent. Our only criticism is that the wine was okay, it wasn’t fantastic but it was still nice to sit down and enjoy Chardonnay, and a Pinot noir . We had a lovely waitress who was very accommodating, great attitude, and gave us some lovely suggestions on our visit to the area. I would definitely go back to this place and it’s worth a visit. Reasonably priced as well .

Definitely one of my favorite wineries in Australia, the view from here is cozy and peaceful also the wine are tasty. And most importantly, the portions of food they serving here is absolutely crazy! Will definitely come back here for moreeeee🤤

Stopped by for a quick lunch and was surprised with the beautiful seafront view from the restaurant. Nothing can be better then sitting in the open with cool wind and shade from the sun while enjoying my tender flavourful beef ribs. Lovely place and staff. Thanks Jack Rabbit for the wonderful and unforgettable experience.

Customer service were not bad but our food were below average. The mussel I had has a generous portion but the chicken burger was not tender inside. Also, it was so noisy when you sat next to a group of people. I’d recommend you sit outside if it’s not windy. I thought Paying more $100 for 2 peoples meal should give us a peaceful place to have a chat but the atmosphere is below average. The view is good though

Wine tasting and lunch at Yering Station was one of the highlights of our Melbourne trip. I was delighted to try some delicious red wines and enjoy a wonderful lunch there. The beautiful surroundings, elegant décor, and friendly staff make it an outstanding restaurant and winery. Highly recommend.

I was really excited for this one. We went for the wine tasting on a beautiful sunny day, the kind of weather that makes you want to be outdoors enjoying the view. Unfortunately, the tasting itself takes place indoors in a fairly dim room with very little natural light, which felt like a real shame. With such gorgeous surroundings outside, it seemed like a missed opportunity to create something special. During the tasting, four different staff members poured for us. Three of them asked what we had already been served, which made the whole experience feel a bit disorganized and not as smooth or welcoming as I was hoping for. The wine pours also felt quite small -more like a sip than a proper tasting- and I think most people would agree after seeing the photo I’ve attached. Inside, the décor follows a pop-art theme with Andy Warhol replicas. Normally, I appreciate that style, but here it felt completely unrelated to wine, wine tasting, or the heritage of the vineyard. Instead of enhancing the atmosphere, it actually worked against the rustic, old-world vibe that the place itself naturally carries. That said, the outdoor area is stunning. The grounds are well kept, with a beautiful grassy area out front and a lovely lookout point that really makes you stop and take it in. It honestly left me thinking how perfect it would be if the wine tasting were moved outdoors, perhaps with a small kiosk or bar set up in the middle of the lawn. With the sunshine, scenery, and a glass in hand, that would transform the experience into something unforgettable.

You can't fault much here. The service, food and atmosphere is exceptional. However, there was a fault in the steak option that I paid extra for on top of what my parents had already paid for a 3-course meal. It might not seem like a big deal, but since I asked specifically for "true medium rare", not medium, which it ended up exactly being on my plate, that was disappointing, being such a high quality piece of meat. Other than that, it was an amazing lunch, and had me bursting at the seams. I could have just had the pork belly entree and pistachio dessert and been satisfied.

Had a great meal at Yering station. Great service beautiful views great menu and flavours. Everyone enjoyed every dish. Loved my prawn entree. The fish main was perfect. Steaks were cooked to perfection. Front of house Trixie was very professional. Wines were great. Deserts were delicious. Highly recommend will def return.

We had a very odd and dissapointing experience at the restaurant. We had booked lunch using a luxury escape voucher which included a main, choice of wine and two shared sides. The only positive was how well cooked the meats were and how tasty the wine was. Other than that, our experience was very strange. The strangest part or our experience was the use of potato off cuts in our roasted potato side - see picture below. I have never before seen potato fondant off cuts and bits of potato eye served to guests. It's really incomprehensible and unappetising. We ended up leaving the potato dish. The salad was also quite terrible - it literally looked like a Coles pre chopped salad mix that was topped with a few sprigs of dill and some goats cheese. The leaves were barely dressed and very plain tasting. Onto the main meals, which ended up being quite odd as well. The cuts of meat were very tasty and well seasoned. The biggest negative was the random pastry basket served with the pork and holding chopped apple. The basket was pale, undercooked and soggy. It didn't really add anything to the dish. The duck dish was also a bit odd with an undercooked cannelloni filled with pulled duck and cabbage. This was bland and underseasoned also. While both dishes looked pretty, they left much to be desired and not worth the cost or effort. Overall, we would not be back and we wouldn't recommend to others. There are much better choices in the Yarra Valley (and much better luxury escape deals as well). Be warned.

Beautiful Vinyard with celler door and restaurant. Simple elegant feels with vase space. We went to cellar door to get a cheese platter and a glass of wine as we arrived too early for our lunch booking. There are a small number of outside table for you to enjoy the cheese board and wine and it was super delicious. The celler door staff was super friendly and professional, compared to my recent visit to Pt.Leo celler door where staff would just ignored you. We then moved to the restaurant after we finished the cheese board. Lovely open space in the restaurant area with glass wall from floor to ceiling open to the landscape! I was going to do the 3 courses and finish with dessert to share with my partner but the food size was really substantial I was way too full and couldn't even finish my fish main. 😞 My entree of scallops with bacon was so good, a little too much of pumpkin. The barramundi with eels mashed was very tasty as well, but also feel like there are too many things on the plates. Overall I enjoyed my food. My husband entree was great but the main is a little bland. Definitely recommend the cellar door for wine tasting and cheese platter for chill out outdoor on a good sunny day 😎🌞

It was a great experience tast8mg wine at Victoria's oldest vineyard! Awesome atmosphere, nice garden and area to explore on a sunny summer's day.

We had an incredible anniversary lunch at Zonzo Estate. We ordered the sharing menu, which was delicious, incredibly filling and definitely worth the price. A special shout out to Hudson, whose positive energy was radiating. He was welcoming and made the experience an enjoyable one.

I came with my mum who was visiting me from Japan. My mum and I fell in love with this place. Food and wine are outstanding. The customer service was very friendly and welcoming, and we enjoyed the peformance of singer Hudson !! Will come back for sure !

First place on my list whenever going for a winery day trip. Beautiful views, amazing services, well maintenance overall, pizza and pasta are highly recommended. Just one hour driving from Melbourne. Close to chocolate factory and plants nursery - worthy to pass by after the meal. Some charges were taken from credit card for table reserves.

I really enjoyed my experience. Hudson is the man! He made it pleasant enough for me to remember before even the food was served. For those who enjoy seafood ISH taste, I will totally recommend the anchovies pizza! I was kinda sad that my last bite :') The pork sausage pizza was decent. Strong with herbs taste. Hudson, thanks for connecting and relating to customers! ❤️❤️❤️

We had such a fantastic experience at Zonzo Estate! The food was absolutely delicious and the drinks were just as impressive, everything was fresh, well presented, and full of flavour. The atmosphere was beautiful and added to the whole experience. A special shoutout to Hudson, who went above and beyond to make sure everything was perfect. His attentiveness, warm personality, birthday song and genuine care made our visit extra memorable. Thanks for making it such a wonderful day, we’ll definitely be back!

Fantastic food and the service was like none we have had before. Hudson was a real talent and made us feel special. He even sung to us!! This place was sensational can't wait to come back!

This is the second time I’ve come to Zonzo and I’m happy to say it was just as amazing as last time. Delicious food, captivating views, great variety of drinks and we had a wonderful guy helping us from entrees, wine tastings to desserts he was called Callum! Thank you for another wonderful experience.

We had a wonderful 3 nights in May 2025 at Yarra Valley Lodge. The staff were helpful, friendly, nothing was too hard. The room, golf view, was incredible ~ large lounges to enjoy the view, very comfortable bed, massive bathroom with separate shower & bathtub. Breakfast was wonderful. The Bella restaurant is not open weekdays, lunch & dinner can be had in room or in the bar. The food was wonderful seasonal local produce as were the wines. We had a wonderful stay ~ thank you Yarra Valley Lodge

Wish I could give 10🌟 to Jess for her outstanding service at Bella Restaurant! She made us feel truly special and ensured the chefs catered to our dietary needs , such thoughtful service made all the difference. Overall, great value with the overnight stay and dinner packages. Highly recommended for a relaxing getaway with warm service by all staff! The rooms are a little dated, but the lodge’s beautiful setting, surrounded by kangaroos and nature, more than makes up for it.

Rubbish sleep on what was meant to be a double or queen size bed, actually two beds pushed together that kept coming apart. That's a bread & butter fail right there. The drink (cocktail) quality was very average. On the plus side, the humans were fantastic. Great genuine service from all staff members. The food at Bella was fantastic for dinner. The breaky buffet was also pretty good. The decor of the whole place is stark & seemingly unfinished (?) Decent nature walk with loads of roos, a wombat or two, loads of birds. I would stay somewhere else unless you get a great (discounted) price.

Nestled in a beautiful spot, this hotel has so much room offer. We stayed for two nights in a room with lodge view. It was absolutely comfortable stay except for the aircon that refused to adjust when we tried a few times. We enjoyed the whole premises, when for walks on the trail, kangaroos were a special attraction of the place. The buffet breakfast was truly exceptional

I had a wonderful time here for a work conference and was privileged to do some wine tasting and Lazer clay shooting- the food was consistently amazing throughout the stay. Everything was fresh and and there was a good variety on the menu. The only thing for me is the pillows were uncomfortable but that just might be my fussiness and I didn't know if the aircon was working in my room. It was so hot I found it hard to fall asleep And left the doors open on my balcony so that the cool air could come in. Other than that a really beautiful spot

Outstanding views of the golf course and surrounding areas. The Kangaroo's were definitely a highlight! Comfortable rooms, excellent service. The food was incredible.

Our family had an incredible and relaxing stay at the Yarra Valley Lodge. The peaceful atmosphere was immediately apparent, and we loved being surrounded by the abundant birdlife and frequent kangaroo sightings on the beautiful grounds. Our suite was fantastic, and we thoroughly enjoyed the cocktail (blush) menu options and the superb buffet breakfast. The location in the Yarra Valley provides the perfect backdrop for a tranquil getaway. While we found the front desk staff to be less welcoming than expected, this was a minor point in an otherwise delightful experience. We would highly recommend the Yarra Valley Lodge to anyone seeking a peaceful and enjoyable retreat in the Yarra Valley.

I photographed a wedding at Montalto Red Hill recently. I love this venue! The vineyards, olive groves, and sweeping views over the Peninsula provide endless opportunities for stunning photos, especially at golden hour. There is a super cute veggie garden too! It was so pretty having speeches on the deck looking over the grass. The team were wonderful to work with, ensuring the day flowed seamlessly so couple could relax and also really looking after the vendors too.

Since moving to the Peninsula, we’ve become regulars at Montalto — and happily so. One of our greatest pleasures is bringing friends from Melbourne for a long lunch at the restaurant, and without fail, they leave as delighted as we are. The staff are consistently genuine, warm, and professional. Whether in the restaurant or the tasting room, they work seamlessly as a team and always go the extra mile to make each visit memorable. The wines are outstanding, the food is exceptional, and the sweeping vineyard views are simply breathtaking. Every aspect of Montalto continues to impress.

We came here for my fiancé’s birthday lunch and what a treat it was. Food was outstanding, some of the best we have ever had with perfect wine pairings to match. The staff were warm and attentive, even offering us a sneak tasting of a new cocktail after we loved the two that we ordered. Thank you for a fabulous dining experience - We can’t wait to come back for the new summer menu!

We had an incredible time at Montalto in the garden room celebrating my husband’s 60th birthday! The food was exquisite, the wine divine and the view breathtaking but the most memorable part of our day was the exceptional service from Oscar who was overseeing our function. Oscar was very attentive to any dietary requirements and made sure that everyone was uniquely catered for and it was no trouble for him (despite lots of rain) to attend to our every need. A friendly, warm and kind young man who is a testament to the quality and high standards of Montalto. Thank you so much Oscar and Montalto. The day was so wonderful and memorable and we will be back! 🥂

We booked Montalto for our 1st wedding anniversary lunch at The Restaurant — and it was simply perfect! From the moment we arrived, the customer service was outstanding, especially from Charlotte and another gentlemen, who warmly welcomed us, explained the menu, and even wished us a happy anniversary. We had the 3-course menu, and every single dish was divine: 🌱 The spring vegetable toast — I wish there was a tray of it! So good. 🔥 The burnt butter — smoky, airy, light perfection. 🥣 The hummus — I should’ve asked for seconds! 🌿 The artichoke — I’m usually not a fan, but wow, absolutely phenomenal. 🍖 The lamb rump and 🐟 rainbow trout were perfectly balanced, and the potatoes… to die for! Absolute heaven. Even the cabbage was delicious. We paired our meal with a sparkling rosé and Pinot Gris, both perfect matches for the flavours 🍾. A special thank you to the team for the complimentary scallops and wine tasting at the cellar door — such a thoughtful touch that made our day even more special 🥂. What a way to celebrate our anniversary! Huge praise to the entire Montalto team for their effortless service, warmth, and attention to detail. Highly, highly recommend!

Everything was amazing. The servers were attentive and friendly and also helpful. We went with the feed me menu. And it was great to share with my parents in their mid 70’s who loved trying the different options and found it all very delicious. Also loved the Birthday Cuvée which I almost left behind if it wasn’t for the staff chasing me down while we were viewing the grounds to return it to me.

Dined at the Piazza @ Montalto. Great food with great views, tried most pizzas; all had fresh ingredients, great base/crust. Great selection of sides, wines and drinks to complement. Only minor downside was waiting for a table, we felt ignored, with a pretty quiet afternoon and multiple staff (we respect that we may not get seated immediately due to staff having other things to do) but as the only ones in queue, recognition that we were right in front of them and a simple greeting would’ve sufficed in the interim. Highly recommendable, will definitely be back.

What a great experience! We stopped by for a tasting, and the lovely lady who served us was so knowledgeable and friendly, walking us through everything. The wine is absolutely delicious, so moreish, and very reasonably priced for the quality. We loved that you can also buy by the glass, grab a platter, and sit outside to enjoy the beautiful grounds. The excellent service definitely made the experience even more enjoyable. Highly recommend!

Best winery that I have visited so far in terms of wine tasting at the cellar door, food at restaurant and customer service. We had a visit last week in a group of 4 plus a dog. Lady at the cellar door was very knowledgable and generous, we were offered even more than 4 wines to taste which is what you would usually get there when doing wine tasting. Food upstairs was excellent, fresh, tasty and very well presented. Gentleman at the restaurant was also very friendly and welcoming with good knowledge around both food and wines they had on the menu. We had the best time at this place sitting outside with our dog pouring wine and enjoying deliciuos food. We hope good service continus and we will definitely go back for more visits and have already introduced this winery to couple of friends.

⭐️⭐️⭐️⭐️⭐️ The Perfect Anniversary at De Bortoli – Thanks to Scott! My partner and I visited De Bortoli Winery in the Yarra Valley to celebrate our anniversary, and it was truly the perfect day. From the breathtaking views to the exceptional service, everything exceeded our expectations. We were warmly welcomed and hosted by Scott, who absolutely made our experience. He was incredibly knowledgeable, friendly, and made the wine tasting fun and engaging. His passion for the wines and the region really shone through — we learned so much while laughing and enjoying every moment. The wines were outstanding — smooth, full of character, and beautifully presented. The Noble One and Pinot Noir were our personal favourites. De Bortoli is not only visually stunning, but the care and attention from the team, especially Scott, made it a memorable and intimate experience. It was the perfect way to celebrate our special day, and we can’t wait to come back. Highly recommend for any occasion — or just because you deserve a beautiful day out!

📍@debortoliyarravalley, Dixons Creek We spent a day at De Bortoli Yarra Valley and it was everything! From stunning vineyard views to fresh handmade pasta, we had such a great time 😍 We went for their Pasta Festival that includes sparkling on arrival, plus your choice of entrees, mains, and sides. It has been so popular that they extended it until the end of July 📆 Of course, we could not leave without doing their wine tasting where we got to choose 8 wines each from the tasting menu. Such a beautiful day out and it is just an hour from Melbourne 🍷 The Pasta Festival $65pp 🥂 Class of Sparking on Arrival 🍳 Choice of an Entree: 🔅Yolk ricotta and spinach raviolo, with butter and sage, toasted almond on broccoli puree 🔅Gnocchi sorrentina with bufala mozzarella 🍝 Choice of Mains: 🔅Paccheri with lamb ragu, ricotta salad 🔅Bucatini carbonara egg yolk guanciale, pecorino, parmesan, black pepper 🔅Tagliatelle with mushrooms, walnuts on taleggio fondue 🔅Squid ink calamarata with squid, capers, olives, and tomato sauce 🥗 Sides: Salad leaves or Potatoes

Had a great time here! The 3-course meal was amazing – the seafood pasta was super fresh and full of flavour, and the barramundi was cooked perfectly. Everything tasted so good and the service was friendly and quick. Definitely recommend this place if you’re after a really nice meal!

Came for a wine tasting with 6 people. Jonothan from France looked after us. He was excellent very informative and read the room well. We all were really happy with our purchases. Loved the desert wines. The Estate Gamay was a favourite with our group. Will def return and highly recommend.

We had an amazing time at this winery! The atmosphere was beautiful and relaxing, and the food was absolutely delicious. A special thanks to Tony, who looked after our group so well — he went above and beyond, taking photos for us and making sure we were all comfortable and having a great time. He truly made our visit memorable. Highly recommend this place for a perfect day out! Love Dragana & girls

As a wedding florist, we always love returning to Coombe Yarra Valley. The venue is a perfect blend of rich historical charm and modern elegance. Tucked behind the hedges, it’s full of beauty — from the original gardens and striking architecture to the refined interiors. It provides a stunning canvas for ceremonies in the Italian Garden or under the Oak Tree, and the reception space is just as breathtaking, with rich and raw features. One of our favourite moments is decorating the tables with lots of candles — it looks especially magical as night falls, particularly on the glass-top tables, where the reflections add an extra sparkle ✨✨ The team is consistently warm, professional, and so lovely to work with. I love walking into the reception space to see familiar smiling faces 🥰 The weddings and events team is always organised and make our job easy. It’s such a joy to be part of weddings and events at Coombe!

Beautiful winery with lush green gardens and very helpful hosts. Hosted a drive day function at the Gallery and Emma our event manager was incredibly helpful. We dropped off the gifts and place cards and banner the day before and Emma had it all set up perfectly. Emma greeted us at the gates and led us to the Gallery. Everyone complimented on the food and presentation. I highly recommend Coombe for functions. There was an option for a garden tour but we didn’t have the time to incorporate that into our event. Definitely one of the best places to host a function

I loved the venue and we had a wonderful view of the trees from our table. The building interior is very interesting and beautifully finished; for what was once the old garage for Nellie’s luxury automobiles- Cadillac, Rolls Royce etc. The service was friendly and unhurried. Our meals were delicious and are commented on in other reviews. My 4 star atmosphere rating is reduced from 5 due to the repetitive, & to my taste, boring jazz trumpets. A bit more variety would be nice.

I was invited to a private party in the museum. The service is good. There are two options for each course. I had Confit Duck Terrine, Slow Cook Pork Belly and Pork Scotch, Peach Melba. The duck is good but the bun is dry. Pork scotch is much better than the pork belly. Peach Melba is not to my liking. I want a bit sour than sweet.

The food was amazing! Hard to decide what to have! Started with homemade, still warm, bread to dip into a gorgeous fresh olive oil (forgot to take a photo). A glass of Coombe sparkling, then Coombe Chardonnay with the Barrimundi. Terrific, friendly service. Would have liked to go on a tour of the house and gardens, but a bit much on the expensive side. Maybe another time. The flat white coffee was on the weak side unfortunately. Great place for a special celebration, like our wedding anniversary!

We absolutely love working at Coombe Yarra Valley! We’ve had the pleasure of styling many weddings here over the years, and it’s always such a joy. The team is incredibly supportive, responsive, and professional, which makes the whole process so enjoyable. Beyond that, the venue itself is simply stunning, a truly beautiful setting for couples to celebrate, and such an inspiring venue to style. We can’t recommend Coombe highly enough! Agi and the WLL team

Good value and options for selecting 2 or 3 courses. Our group chose 2 courses each and everyone was happy with their mains and desserts. The best dish was the lamb shoulder - succulent and falling off the bone, served with deliciously rich gravy and perfectly roasted cauliflower.

Had a great time at the wine tasting experience here and also at the restaurant. They were able to fit us in for the tasting before our lunch without a res so thank you for that! The prosciutto pizza was amazing, the carbonara not that much. Maybe skip the tiramisu because it was a bit bland. The service was impeccable and we had a great time!

We enjoyed a casual, light share plates lunch here on Saturday afternoon. Red Hill Estate was buzzing and busy and the food, setting and service were all excellent. This place is all about simple Italian food done really well - no tricks, just nicely presented dishes packed with great flavour. The wines were also delicious. While all the wait staff were excellent, special mention goes to Ange who was so friendly and attentive. While it this was our first visit, it certainly won't be our last!

Very friendly staff and the wine tasting session before the meal was excellent, very knowledgeable and excellent selection. The food was very nice.. pizzas were perfect.. highly recommended the pizzas.. The only downside to the whole experience was that there was a lack of airflow.. one small AC to do the eating area.. also we wanted to enjoy the outdoor area after lunch with a beer and a few wines but they wouldn't let us all due to their lack of staff.. so we continued on to another local brew house..other than that it was enjoyable.

I felt very privileged and lucky to have met Bob and have him take care of my wife and I during our tasting experience. One cannot live on past experience alone and living in the moment trying something exceptionally crafted, like the wines at Red Hill was special. Would love to come back and see what the restaurant has to offer. Steve & Karen the birthday girl

Booked in for the standard wine tasting experience, huge shoutout to Bob for making it extra special! The setting is super cute, and the late afternoon timing worked out perfectly since it wasn’t too busy. The food was decent, and my bottle of Dolcetto went down a treat.

We absolutely love visiting Red Hill Estate and have been making the trip down there for around 3–4 years now — and the main reason we keep coming back is Bob. He’s an absolute gem: warm, knowledgeable, and genuinely passionate about the wines and the region. Every tasting with Bob feels like a masterclass mixed with great conversation, laughs, and the ultimate example of hospitality at its finest. The wines themselves are excellent — consistently balanced and beautifully expressive of the Mornington Peninsula. Their commercial range available through Dan Murphy’s and BWS is what first got us onto Red Hill Estate (especially the Pinot and Shiraz — unbeatable value around $14–15 a bottle on sale), but the cellar door releases are truly next level. That said, it’s the razzle dazzle of Bob that turns a good visit into a memorable one. He makes every guest feel welcome, always has a great recommendation up his sleeve, and you leave feeling like your bucket is full. It’s rare these days to find someone who elevates an experience like this. If I owned or ran a hospitality venue, Bob would be the first person I’d poach. Red Hill Estate is incredibly lucky to have him — and honestly, whatever they’re paying him, it should be double. Bob’s the reason we’ll keep making the trip down there, just to see him and enjoy another perfect day at the vineyard sampling great wines. Couldn’t recommend it highly enough.

Absolutely exquisite. Arlene and Bob went completely above and beyond to make our day so special! Lunch was incredible - food was moreish and cozy while still feeling elevated. The arancini balls and octopus carpaccio were a highlight. Bob gave us the most informative wine tasting which just elevated the entire experience. We felt so special, thank you again for such a beautiful lunch to celebrate a birthday! We can’t wait to come back again soon.

Had zero expectations for this meal but it ended up appearing in my dreams at night. The prawn pizza is to die for. Perfect crust, perfect toppings, perfect flavour. I can eat the whole pizza myself, easily!!!! I'd give the fried chicken burger a pass. Also a beautiful estate to roam around

A tempting assortment for the pallette. Rissoto was well balanced in texturing and taste, Pizzas are precisely roasted with an assortment of well placed toppings. The desserts were also top-notch. But the atmosphere was way tpo crowded and noisy. Get a reservation beforehand.

Hubert Estate is a gem, boasting a breathtaking view with a vast green slope right next to the restaurant—perfect for a relaxing sunbathing break between lunch courses. The Margherita and Calabrese pizzas were outstanding, bursting with flavor and perfectly executed. The spicy burrata cauliflower was a surprising highlight, leaving a strong impression with its bold taste. The tiramisu, however, didn’t quite match the same level of excellence. Overall, a delightful dining experience in a stunning setting, well worth a visit!

Hubert Estate Winery is a fantastic spot for a weekend getaway. The atmosphere is super chill and incredibly healing, perfect for unwinding and escaping the city. I had a wonderful experience enjoying both the food and the wine, which were excellent. It’s an ideal place to relax, soak in the beautiful surroundings, and treat yourself to some quality time. Highly recommended for anyone looking for a peaceful and enjoyable winery visit!

Beautiful food and beautiful surroundings! The ladies at the front of the restaurant were so warm and welcoming. Had a lovely time at Hubert Estate and would definitely recommend a visit!

Did a wine tasting without a reservation on a Saturday, tried 5 wines which we thoroughly enjoyed. The tasting service was great, really happy for all the wines to be poured and spoken about, then we could sit and chat amongst ourselves. Loved sitting on the couches. Only thing that I would provide feedback on were the children and adults kicking soccer balls around on the grassed area. As we were entering the cellar door, there were soccer balls being kicked and one almost landed on our heads as the ball dropped into the tunnel entrance. On our way out, there were different groups still playing with soccer balls.

This is my second time coming, everything was very well except for when my son is lactose intolerant. I have on purposely ordered no cheese on the angus beef burger. But they have still given the cheese. Which made him run to the bathroom almost immediately and it ruined the day. Even though the incident happened, he still loved the burger and other foods tasted outstanding.

An absolute hidden gem that always delivers - sensational food, service, staff in the most idyllic, tucked away location. It’s perfect spot for a lazy long Sunday lunch. David the manager is truly the host with the most - welcoming, attentive and full of charm. The entire team is incredibly friendly, courteous and professional , making the whole experience memorable. The service and food was exceptional. The new menu was a stand out - the duck with Grande Marnie sauce and truffle mash was rich and flavourful, while the carbonara pasta with beef cheek bacon was simply to die for. We also loved seeing the horses on the property - they wandered over for a scratch and a pat, adding a beautiful touch to the afternoon. ❤️ We can’t wait to return again soon! Thank you from Sue and Steve

We had a wonderful time at our function. The atmosphere was wonderful and all staff went above and over. Thank you especially to James, David and Alicia for assisting with our day and making it a relaxing day! The food was exceptional!!! Horses in the property, Italian vibe with shared course menu. The service and staff is like dealing with a family. Thank you again for everything

Oh my goodness! What a find!! Off the main road, breathaking views, quiet serene environment. Delicious food, impeccable service from David and his team. The singer on Friday evenings had a great voice. Fabulously decorated restaurant. Our group had a wonderful time over dinner. Highly recommended!!

Absolutely loved our visit to Arundel Farm Estate! The place has such a beautiful Italian vibe – from the stunning setting to the warm and welcoming atmosphere, it really feels like a little slice of Italy. The service was spot-on, friendly and attentive without being overbearing. And the food… wow! Every dish was bursting with flavour, fresh, and beautifully presented. Definitely a spot we’ll be coming back to – highly recommend for anyone who loves great food and a relaxed, authentic dining experience.

We attended a birthday today. Food was amazing, compliments to the chef. We have come in a few times and always a great experience. Staff are attentive and friendly and happy to accommodate our needs(vegetarian). Definitely recommend for events ❤️.

We booked a function here for my son’s 18th birthday. Absolutely loved our experience from the moment we walked. The staff were warm, welcoming and attentive. Thr food was fresh and full of flavour. It was incredible and all of guest really enjoyed IGA.

Incredible service and beautiful food and wines in lovely surrounds. Very family friendly, kids loved their rabbit shaped kids pizzas. Highly recommend Arundel Farm.

The food was great and the front of house service was excellent. However the kitchen completely failed in terms of delivering the dishes with acceptable pacing. We arrived at 1pm. We had previously explained in the booking reservation, by personal phone call and then upon arrival we had 1 person with a mild mussel allergy but all other seafood was absolutely fine. The first dish of 3 entrees arrived and all had been “adapted” to avoid seafood entirely. We explained but it’s just mussels. All were replaced. Bad start. For the next 3 and a half hours we were only served entrees. Our first of 2 mains (the duck) arrived at 430pm. It did state on the website the degustation lunch is a 4 hour experience but at 430pm my expectation is to be finishing dessert and thinking about a farewell coffee. We complained at this point and it was very well handled by front of house stuff who agreed it was not acceptable, apologised profusely and gave us some compensation. Full accountability taken on board. The rest of the meal was delivered more promptly and we were out before 6pm. Almost 5 hours is a long lunch! Agree with some comments here that the atmosphere and setting is probably a bit underdone for the level of sophistication they are striving for and we are paying for.

If I could give more stars I would. Booked the tasting menu as a surprise for my mom’s 60th, they called me the night before as I mentioned I wanted to pay. Payment was easy and they asked about the smaller details, such as my mom’s name etc. made her a birthday card and even a candle with a small free desert. Food and wine were amazing!! Service was great friendly and attentive without being over the top.

[2025-09-05] A special occasion called for a long lunch, and special it was. We picked the eight-course Élevage menu and the food was seriously good. The kitchen accommodated our time constraints, so we were seated for closer to 3.5 hours than the recommended 4. Others have critiqued the pacing and I was apprehensive going in, but it made sense on the day and may have felt rushed if condensed much further. The portion sizes are reasonable, so the five-course menu is a good option if you are short on time. Much appreciation to the staff for catering to dietaries and our schedule. I just wish we could have visited when there was a better view of the vineyard!

We recently celebrated a special family occasion at Ten Minutes by Tractor, and it exceeded every expectation. We booked the Hamilton Room, which was absolutely perfect for our group of 14 – intimate enough to feel special, yet spacious enough for everyone to enjoy themselves comfortably. We opted for the Terroir degustation menu, and I can honestly say the food was nothing short of incredible. Each dish was a masterpiece, with flavour combinations that were completely unexpected yet utterly delicious. The presentation was first class – every plate looked like a work of art. The service was impeccable throughout the entire evening. The staff were attentive without being intrusive, and their wine recommendations were spot-on, elevating the entire dining experience to the next level. The pacing between courses was ideal – plenty of time to savour each dish and enjoy conversation, with generous portions that left everyone satisfied. From the initial booking process to the final farewell, every member of the Ten Minutes by Tractor team demonstrated exceptional professionalism and genuine care. The front-of-house staff, servers, and chefs all contributed to making this such a memorable occasion. If you’re looking for a venue for a special celebration or simply want to experience world-class dining in a beautiful setting, I cannot recommend Ten Minutes by Tractor highly enough. Thank you to the entire team for an amazing experience! Highly recommended for: Special occasions, family celebrations, wine lovers, fine dining enthusiasts

Tamika & the team at 10mbt are exceptional. I've never had a single negative thing to say about my experiences here. It's the second time coming here and it's always felt like home. A higher class of living sure, but they've got everything sorted for you upon arrival and I'll recommend this place to anyone when they want to have an incredible dining experience

We’ve been here before and had some good experience but this time was really disappointing. This is supposed to be the highlight of our Mornington wine trip with some overseas visitors but end up dissatisfying our guests. The environment is more casual than the past, no white table cloth and some stain on the seats, not a fine dining atmosphere. Food was good as expected but then took 4 hours to finish a 3 course lunch, can’t imagine if we took up the 5 course set. Worst of all is the service, ill trained staff (for a fine restaurant), rude and made us fell not welcome. After sitting down we had to ask the waiter twice before the sommelier came to the table, he had no smile and, when asked, didn’t bother to explain the difference between Estate Pinot Noir vs Wallis. He was also rude with his approach as he cut between my guest and myself when we were discussing the wine list with his hand on the table and back to my guest, he didn’t come back to ask us to a second bottle after our glasses were empty. The waiter just recited the dishes very quickly and rushes away, again no attempt to smile or explain a bit more. We’re anxious to leave quickly as soon all is done. I seldom give poor review but given this is one of the top restaurant (suppose to be) there are high expectations from guests, want to provide some improvement suggestions.

My wife and I experienced the five course dining option as a Sunday lunch. The food was exceptionally well presented, really flavoursome, and exceeded our expectations. All of the wait staff were really attentive (without being intrusive) and very friendly - it was obvous from their demeanour they enjoyed their work. The environment is light-filled, inviting and comfortable, with spanning views of the surrounding countryside, through large windows - we found it added to the experience. We have added this restaurant to our list of favourites.

☑️ Beautiful place. Absolutely stunning. The ambience and atmosphere inside and out is incredible. ☑️ All our dishes were solid. The portions are small and the prices high though. We weren’t full. Nothing really had a WOW factor though. But it was fine. ❎ The service wasn’t particularly great. The guy at the front desk was very accommodating but the waiters were far from attentive. Weird though the girl (British accent) couldn’t stop talking about everything with the people in front of us right down to how much the new section cost but every time we tried to signal her for water or even to look at a dessert menu or order coffees she was non existent. We didn’t order dessert, couldn’t even get someone to get us the bill and had to go to the front to sort it out. Mind you it was very quiet and there were many people around. Pretty substandard for a place which is fine dining. Still a beautiful place. Perhaps an off day.

Disappointed and Overpriced – Not Worth It! I had high expectations for Levantine Hill Estate, but sadly it was a big letdown. The food was very underwhelming – flavors were bland and not worth the premium pricing. I was shocked to see a single skewer of lamb priced at $18. Seriously? For that price, I expected something amazing, but it was just average at best. Overall, extremely disappointed. Definitely not coming back. There are far better places in the Yarra Valley that offer both great food and value for money. 😤

We didn’t make a booking and the manager on the day organised table for us to dine in. Absolutely above and beyond service standards. Even more, the food is beyond phenomenal, almost licked the plate! Must visit if you are in the area.

The tasting at the cellar door was informative and well executed by Ken, who acknowledged that we were there celebrating a birthday and gave us an extra pour of the sparkling rose which was delicious. Lunch as expected was good and of quality. We had the scallops and beef manti for entree and the fish and lamb as mains. The only minor criticism is that the lamb was a touch overdone. An overall good experience at an establishment of this calibre.

Thank you for having us for our wedding anniversary! The staff were absolutely beautiful and the food was amazing! The chef came and greeted everyone after lunch to ask about our meal. What a beautiful winery to visit!

Highly recommended by our friends so we chose to book here at Levantine Hill to celebrate our anniversary with our young boys. What a beautiful experience it was, we had a wine tasting session with Heather who was so lovely, we really enjoyed listening to the background history of the family whilst sipping on our wines. It really makes the experience that much more special when the service is outstanding. It’s very important to have staff who love the work they do because it really does shine through. McKenzie, a special shout out to you too for going out of your way to offer to take beautiful photos for us today, thank you once again. The food was delicious full of culture and flavour. The venue is simply elegant and we’re very much looking forward to the hotel opening up next year. We'll definitely be back again ♥️

A great experience coming here for lunch for my wife's birthday! We had a great wine tasting experience with Heather who was a delight. Knew her wines and offered a great relaxed conversation. It was like we had a tasting with a family member. Lunch was delicious with Lebanese inspired food with modern twists. loved everything. And we even got a lovely gift for my wifes birthday. Thank you Heather and the team for an amazing lunch and experience.

On a recommendation we went for lunch at Isabella’s. We were greeted and treated like royalty by Josel(alias James Bond), his attention to detail and friendly approach made our experience all the more enjoyable. The meals were quite generous helpings and thoughtfully prepared. The choices on the menu were diverse.

The last stop in our wine tour finished with another good selection of wine for tasting. It's another well oiled commercial wine producer. They were understanding that this was our fourth and last stop, providing us with a long table and chairs to sit on while doing our wine tasting (the prior 3 others had us standing and tasting). Likely to avoid any of us being imbalanced and falling. 😂 Again, another good selection of wine but externally, nothing outside the building that's unique to enjoy.

If you are coming for a day trip, wine tasting, social group, you should have a good time, it's got a lovely atmosphere. If you join a tour, your tour guide will be able to arrange a main course, chips and a glass of wine for $50, which is better value than ordering separately. The wine tasting venue is this beautiful underground facility and we ate slow cooked beef, duck and fish and entree is quail.

This weekend, hubby and I booked a Yarra Valley tour to play tourists in our own city. We love this region—visit multiple times a year—and wanted to see it through the eyes of a first-timer. Unfortunately, our first stop was Rochford… and it was a letdown from the start. As a passionate wine lover who’s tasted across Australia, NZ, Europe, South Africa and beyond, I’ve never come across a wine tasting that felt this lifeless. The lady running our tasting clearly didn’t want to be there—zero enthusiasm, no passion, and visibly irritated when asked questions. It was a quick, clinical pour-and-go with barely any interaction apart from a rehashed line. What’s worse? We had to spend more time at their shop than at the tasting itself—which says a lot. Even then, the lady took 10 minutes to ring up my husband’s wine purchase and had to make calls to work out their system. The vibe was cold, the space was sterile, and the wines were underwhelming. It honestly made me so sad. You could tell no one in the Go West tour group enjoyed it. And it breaks my heart that this might be a tourist’s only taste of the Yarra Valley (as apart from the gin distillery this particular tour doesn’t visit any other wineries, wild isn’t it???), when this region has so much to offer in warmth, quality, and character. Rochford just didn’t show up.

We stopped in on a tour of the Yarra Valley, and the restaurant did not disappoint. Gluten free options were really good for the coeliacs.

Here at red hot summer concert and the service and organisation has been unbelievable. Food fantastic and staff especially Danial and George have been exceptional. Highly recommend a visit . Try to do the VIP package.

Amazing experience, great food and wines, and impeccable service. Jojo and Aman were genuinely friendly. Jojo offered excellent food and wine recommendations. Food was fantastic too. Duck confit was juicy and tasty. Barramundi was perfectly cooked with slight crunchy skin. White choc and blueberry panna cota with fairy floss was light, fluffy with good amount of sweetness. Everything was as we have expected and more! Highly recommended.

The Shed is a lovely set up especially for lunches with glass windows all around with an amazing view. The service and food are outstanding accompanied by the Terindah wines. Serves are generous and tasty and a variety of dishes to choose from Highly recommend this restaurant

This is a truly worthwhile winery to visit! The setting is beautiful, and the food is of excellent quality—definitely a place I’d love to return to.

Beautiful estate in Geelong, planted new vines and creating a flight of wines with a variety of flavor profiles across multiple grape types. We had a lovely chat with Erika at the cellar door and she was very helpful in explaining what each of the current wine varietal’s objectives are. The estate also hosts perfect weddings - indoors or out and also has an external train bar. Beautiful views, estate and young wines on a sunny winter day in late July. Memorable. Thanks again Erika from Sweden for the blessing us with this day!

Lovely wine, service was friendly and attentive Food was not amazing. Ordered the braised short rib - not cooked long enough unfortunately. The potatoes were divine. Great view and a fantastic location.

Beautiful spot to overlook the vineyard and water in the back. We sat outside which had undercover seating and enjoyed a great meal overlooking the stunning views. The standout dish was of course the lamb blackstrap and surprisingly the focaccia - the braised short ribs was also good. Service was great too!

New to the Bellarine? Well, it is a must see, eat, drink and celebrate place to be! We’ve been to many places, and Terrindah Estate Winery is on top of my to go list! Quantity and quality deserves a 5 star, and well presented by the lovely staff. A shout out to Laura too! You are welcoming, approachable and definitely made us feel at home. We roamed around the open grass space, walked towards the Tram bar as we soaked the sun rays with a glass of wine in our hands. Afterwards we walked back to The Deck, where our table with a view awaits us. We ordered the house baked focaccia with whipped butter to start but don’t have too much or else you won’t have room for more! And believe me, the focaccia is scrumptious! Then we had the pan fried barramundi, slow braised short rib on risotto and the ravioli were all a hit! Match them up with salad and potatoes on the side. We finished off with chocolate mousse, panna cotta and classic tiramisu. So how was it?…..you ask. Well, my friends will be coming back and I am planning my next visit with family. If you are not convinced, please do visit them and try it. I am certain you will agree.

This was our first visit to Terindah Estate and we really enjoyed ourselves there. The food was excellent and my fish was not overcooked. Juicy on the inside yet it had a crispy skin. What could I ask for more? And the views were spectacular. From where we were seated, we could look back at Melbourne City and also to Mt. Macedon.

This place never disappoints! With its amazing location, outstanding wine and food, and warm, genuine service, every visit is a delight. The live music on weekends adds a wonderful entertainment vibe.

Came here for good wine, food, ambience and yes, those were fine. But if you’re also looking for a masterclass in how not to do customer service, this is the place for you! Racism doesn’t belong anywhere and definitely not in hospitality, which is supposed to be about making guests feel welcome, not unwelcome The older gentleman was so rude you’d think we came here for insults instead of wine tasting. The lady wasn’t far behind, with “service skills” that could win an award in how to ruin someone’s afternoon. Heaters? Oh, they’re here just for decoration. Clearly, many reviews point out the same thing, yet management sits back and does nothing. At this rate, the 4-star rating will age like sour vinegar, not fine wine. If you enjoy being disrespected with your Pinot, go ahead and visit. Otherwise, Victoria has plenty of wineries that know how to treat customers like… customers. Don’t t want to drop their names here and everyone needs second, third and fourth chances but seriously mate lift up you game and same goes to few others there with glasses. If you don’t like what you are doing then don’t waste your time there find something else to do.

Ross, Anne and all the lovely staff really looked after us. We enjoyed the delicious food and beautiful views of the rolling hills & vineyards of the Yarra valley. The live music was a lovely touch and you can sit indoors or out outdoors under umbrellas. A perfect way to celebrates my dad’s birthday and we look forward to coming back. Ps Dad really enjoyed the wine tasting too and bought half a dozen of their white wine. Big thanks from all of us

Had way too much fun with my friends at Yarrawood, our host was so funny and felt a bit like my grade 6 teacher (in a good and necessary way!) The vegan platter was so yummy, lots of lil olives and vegan cheese and dippy bits, and we loved the Chardonnay. I felt so fancy!! Best bit was the geese waddling around the vineyard - defs our fave stop of the day

Thoroughly enjoyed my recent visits to Yarrawood Estate. The staff are most welcoming, attentive and amiable. The meal and wine selection varied and satisfying. The mushroom gnocci is particularly delicious! I enjoy the warmth of the inviting, unpretentious spaces, seeing the work of local artists on the walls and seating arrangements that cater for both quiet conversation or a larger engaging gathering. The views are restful and calming and the wandering geese a punctuating delight!

Fiance & I had a lunch @ Yarrawood today. And wow! What delicious food. The Waitress was caring for our dietary requirements! And double checked with the Kitchen! There was a slightly older gentleman who offered both of us a quick sip of a wine we wanted to have, he was funny ~ quick witted & great. Then.. we met Charles. The wine man! Haha. Truly a friendly, caring and honest man. Loves what he does, no doubt! Thank you all.

We arrived with a booking made prior, and given the sunny day and beautiful weather expected to sit on the lawn. We could see 2-3 tables empty but the gentleman/ owner told us they have no table available. Lucky I managed to speak to one of the staff - a beautiful senior lady - whom not only gave us a table in the sun, but later also changed it to a bigger one to accommodate the food and drinks. Ordering was also a hassle and we had to wait for long to catch someone’s eye. Food and wine is okay - Tacos were great - and so is the view and the lady who made the whole experience pleasant for us - making heaps of conversation with my parents, who have newly arrived here - but if it wasn’t for her, this review would have sounded much different. I hope you guys appreciate her. Perhaps consider to smile more and accommodate more.

We had the pleasure of enjoying a truly delightful lunch today in celebration of a dear friend’s birthday. The cuisine was nothing short of exquisite, and the service was impeccable—our waiter’s warmth and attentiveness made us feel genuinely welcome and added a memorable touch to the occasion. The seating offered a lovely view, which made the experience all the more special. We shall most certainly return. Un grand merci for such a wonderful experience.

Worth trying the Andre Cab sav. its memorable. The John Dory done simply with butter and peppercorns was just yummy. Great staff, gorgeous restaurant and cellar in parklike grounds overlooking a small lake.

Came here after a disappointing lunch at a nearby winery, and we are SO glad we did. The chicken liver pate was delicious and already better than our whole lunch experience. Wines were delicious, left with a few bottles. The Andre is definitely worth trying. Orange cake was good and moist. Overall would come back here again (and for a full meal next time)

Excellent bistro dining and wine tasting experience. All staff were super friendly and attentive.

Stunning location with picturesque views and very easy access from the main road. We met with a large group which was well catered for. Wines were delicious. We were treated by the history of the winery which originated in France. Absolute must to visit. Gluten free options were aplenty along with very friendly wait staff.

Lovely location to meet up with friends and family. The food is really good. We had the share plate. Some dishes can be substituted for the GF and Vegans in the group. The wines are quite nice. I’m not a big wine drinker but I really enjoyed the Pinot Noir. Nice place to go during a cold winters day.

We had a lovely lunch thank you! The food was excellent, duck melt in your mouth tender and the wine stunning as always. Service was excellent and nice to be called by name!

Amazing Venue with a breathtaking view of their vineyard. We love serving Bubble Tea there and the staff were super friendly and always offer to help us unload our van or offer us a drink on a hot day. Love coming here. They really put alot of love and attention into their work, which is why they only do one wedding a day. Loads of parking.

Treated ourselves to a beautiful winters lunch at Vue on Halcyon and it did not disappoint! The fireplace created such a warm space and once coupled with the beautiful wine and stunning food we could not stop smiling! The staff are incredibly friendly and make you feel so welcome. We were told to keep an eye out for the Alpaca's on the way out and took the opportunity for a pat and a photo. Such a wholesome day, well done to the team menu was delicious!

We chose to have our wedding at Vue on Halcyon because we fell in love with the stunning chapel. It's so convenient to have the ceremony chapel and reception hall all at the same place, set in the a gorgeous vineyard in Yarra Valley. It was a smooth process from day 1 touring the venue, to booking, planning and finally the big day. We can't thank Dean, Rennae and the whole Vue team enough for being super responsive to emails and questions, and all your professionalism working with our vendors. Your hard work behind the scenes on the day did not go unnoticed! Vue on Halcyon is such a hidden gem wedding venue in the Yarra Valley, we would recommend it to any couples who want an outstanding experience.

Mesmorizing place. One for the memories. The endless fields and hills. The service from the team there are phenomenal. The trees before you enter and the peaceful chapel. Life important events deserve a place like this. Unforgettable.

We got married at Vue in July and couldn’t speak more highly of this venue. The communication in the lead up was timely, professional and it was clear how much they genuinely cared. Dean, Rennae and Georgia were amazing to work with, it is clear they have been doing this for a long time and we trusted them whole heartedly with our special day. The venue was gorgeous even on our winter day and everything ran so smoothly, we were able to sit back and enjoy our night knowing that we were in safe hands. We wouldn’t change a thing!

From the very beginning, the team at Vue on Halcyon made us feel completely at ease. We were looking for a down to earth indoor venue that felt cosy, with passionate staff & could comfortably host over 100 guests - and you delivered on all fronts. Dean, Renae, and Georgia were an absolute dream to work with: always available, incredibly organised, and so passionate about making sure everything ran smoothly. With a huge number of dietary requirements, we can only imagine how complex the catering must have been, but the kitchen absolutely nailed it - the food was delicious and beautifully presented. And the wine? Just stunning! We felt so looked after throughout the evening and cannot thank you enough for creating the perfect backdrop for our big day. While we ran out of time to take photos with the alpacas, the rest of the day was fabulous, Planning and execution? 10/10. We would recommend you without hesitation.

My partner and I came in for breakfast over the weekend and had the most wonderful time, the venue is just gorgeous we are 100% considering this for our wedding venue so beautiful! The coffee and chai were both lovely, my partner loved the big breakfast and I loved the eggs Benedict, everything was so tasty and well cooked. The staff were all so sweet and very friendly, the owner Dean was so bubbly and very quick to show us around their gorgeous venue, we can’t wait to come back!

We had a wonderful time at Main Ridge Estate yesterday. A unique and memorable moment was when my ring accidentally fell off the deck—but within seconds, the team came to help us search for it. Their kindness meant so much to us, as the ring was very special. Such a lovely and thoughtful team. Highly recommended!

This place really is a hidden gem amongst the larger overt wineries on the penislnsula. The outlook from the restraunt over the vineyard is stunning. While being sheltered from the winds of the area. There are some truly amazing wines on offer of particular note is the merlot and the pinot gris, both super interesting and unlike similar varieties of the region. The restraunt is absolutely phenomenal from the service to the quality of the food and variety. In particular the grilled octopus and the steak is stunning. The way in which the menu is set also allows you to relax and enjoy multiple courses as they come and will leave you feeling truly satisfied in terms of the quality, presentation and quantity of the food offered. My wife and I spent several hours grazing and sipping wine. A huge bonus for us was how accommodating the venue is for dogs and the effort taken to ensure everyone's (fury friends included) comfortable. The vineyard dog Archie is the happiest little guy and loves a pat. Take the road less travelled and you won't be disappointed with this beautiful bespoke winery and restaurant. I'll be going back...

Main Ridge Estate is a peaceful, charming, and inviting winery. We enjoyed a wine tasting accompanied by a selection of their cheeses, which we devoured! The highlight of our visit was being greeted by Archie the Westie. We fell in love with this little spot and will definitely be back for more. Thank you for a wonderful experience!

Exceptional food, wine, and atmosphere. Our visit over the weekend was an absolute delight. The food was truly outstanding — every dish showcased incredible flavour, creativity, and attention to detail. Each course was perfectly balanced and complemented the wines beautifully, making it clear that a lot of thought has gone into crafting the menu. The setting couldn’t have been more perfect — stunning views, a relaxed yet refined atmosphere, and a sense of harmony between the food, wine, and surroundings. The staff were professional, friendly, and clearly passionate about what they do, which added so much to the overall experience. An unforgettable dining experience that exceeded all expectations. We left feeling incredibly grateful and already looking forward to returning.

Delicious wine, tasty food, relaxed atmosphere and the cutest little white dog (Archie)! I couldn't ask for more!

Such a beautiful winery - the food was beautifully presented and were all so delicious! Service was super attentive and warm, a very nice experience. Set lunch menu was of such good value, one of my favourite winery in this region. Will definitely come back again!

We had the most wonderful wine tasting, with excellent snacks to go with it. The owner/Sommelier(?) was extremely knowledgeable, staff were very welcoming. The wines are fantastic and the view and setting incredible. Thanks for having us!

My partner and I (and our golden retriever) visited Kellybrook this weekend. We drove for an hour to this winery, and it was worth it! We had a few of the hot plates, a wine tasting, and a cheese board. It was perfect, as we enjoy smaller, share plates. All of the food was delicious, especially the hot baked cheese. The staff were also really good. They were warm, friendly, knowledgable and so accommodating to our pet. The fire in the living room was also a nice feature to a really cold and wet afternoon. We will be back! Thanks for a great afternoon!

The wine tasting- so hard to choose which one I liked best. All the varieties are excellent. We were advised well by the cellar door ladies. The platters- also really delicious and generous servings.. We thoroughly enjoyed our birthday/hens day experience. And the garden.. An amazing old oak tree 👌🏻👌🏻

We booked a lunch for my partners 40th birthday at Kellybrook. We’ve lived in the area for a long time but had never visited before - I can’t believe we had missed this place for so long! Firstly, Jenny was extremely accommodating and responsive with my booking inquiry. We were seated up near the beautiful old oak tree - it was a bit of a distance from the actual venue but this was explained to us and we had no issues with the walk up and down (in fact, our children delighted in going up and down and playing the lawn games provided, too). The venue itself is beautiful , and our seating area was shady and private and the perfect setting for an afternoon with wine and cheese. We had the sharing feast platter menu - the bread and crackers kept getting refilled by the staff, the charcuterie board was delicious (the salmon a stand out!) and the cheeses and dessert board were exceptional. We were able to bring a cake for the birthday boy and the staff were all extremely helpful and super friendly. Already planning our next trip back! Food - YUM Drinks - delicious Venue/gardens - absolutely gorgeous.

We had a wonderful afternoon in the sun, under a canopy of gorgeous vines, enjoying a range of delicious wines. Leanna looked after us, she was so knowledgeable, friendly and warm. This was our first visit but it definitely won't be our last!!

Kellybrook was an absolute delight during our visit for the Shortest Lunch festival! The old oak tree from 1890 added a charming historical touch, and the live music on the balcony was enchanting. The beautiful dining room and outdoor seating overlooking the vineyard were perfect for relaxing. We loved learning about the three generations of the Kellybrook family involved in the winery. Their Traditional Method Blanc de Blanc was a standout. Despite being a smaller winery, it offers an intimate and welcoming atmosphere that stands out. A must-visit!

Lovely hampers of cheese and bread with a great selection of wine to try. Our dog was allowed to join us outside too which was great. Staff were very friendly and accomodating, and there's lovely gardens out the back, with a great seating area under a huge tree for larger groups. Ample car park spaces and definitely worth a visit!

Jenny and the team at Kellybrook were fantastic, the range of wine and cider we tasted was all better than on point, great selection of locally sourced produce and selection of locations to enjoy the experience was worth letting you all know, great work. Thanks Vinny

We hosted our reception for our wedding at the breath-taking & incredibly beautiful Marnong Estate. The presentation, staff, the food, etc - everything was perfect! All of our guests were extremely pleased! Additionally, we happened to have the most incredible weather & the photos taken were on another level - spectacular! 😍🥰👌 The planning, reliability & responsiveness from our wedding coordinator & staff involved was also good. We are so pleased our reception was held at Marnong Estate & we highly recommend this venue for a day & evening you will never forget! Thank you. 💌🙏🤗

A fabulous winery experience! This place is perfect not only for wine tasting but also for coffee, lunch, or even hosting special events. The Italian food was delicious and complemented the great selection of wines beautifully. The views are absolutely stunning—an ideal spot to relax and unwind. Families will love it too, as kids can enjoy watching the peacocks, camels, ostriches, and other animals wandering around the grounds. Overall, it’s a beautiful venue with a welcoming atmosphere, excellent food and wine, and plenty to see and do. A true hidden gem that I’d happily recommend to anyone.

Myself and my wife love this venue, we got married at Mornong. This time around we stayed for the night , done the wine tasting and went to 3064 for dinner. The wine tasting was great fun, wine was great and service was great, the cheese platter was lovely. Went our for dinner to 3064 the dinner overall was great except the 4 cheese pasta., it was so bland and still had that flour taste where the ru was not cooked properly, would expect better. With the rooms nice and cosy but really need to update the TV's in the rooms. Once you have dinner and go back to then room not much else to do but curl up and watch a nice movie. Only problem is no streaming on the Tv's and not new enough to crome cast so your stuck with free to air. I know its not a big deal but sort of gives the cheap feel to the venue.Still love Marnong but!!

What a lovely evening spent at Marnong Estate Winery for dinner tonight Beautiful food, atmosphere, spectacular views and a clean, welcoming environment. A special thank you to James who is friendly, outgoing , efficient and very professional but so accomodating to attendees needs. Well done James ! Keep going with your smiles and impeccable manners tonight. See you again soon. Best Wishes Karen Thorne Credentialled Diabetes Nurse Educator

Fabulous place, stayed for two nights. Both restaurants are fantastic, great to have a choice. The staff are lovely, caring and have attention to detail. The potential of this place wow ! Future plans of hot spring and spa area will leap this to new heights Wine tasting is a must along with the cheese board. The experience was non pretentious however lures class and elegance. Will definitely be back

always a good spot for any occasion. we attended a market day and grabbed lots of goodies. we usually eat at cucina, its always good and hubbys fav steak of all time is at la vetta. i love the wines, fav is the monte. local gem for us!

We’ve had the pleasure of working with Marnong Estate across several events — from beautiful weddings to corporate functions — and we’re always impressed by their seamless coordination and professionalism. The team is a joy to work with and always knows how to handle any situation that comes up, ensuring every event is a success. We truly love partnering with them! — Entertainment First

Got an email advertising $22 steak on Thursday night. Decide to go check it out as the last time I went there was before covid. Sad to say both service and food quality has went down. Steak was chewy and bland by itself, sauce wasnt any good either. The sticky date pudding tasted burnt on the surface. Not sure why staff is always in a rush to take away the plates. We also had to remind them about our takeaway food.

We recently had a birthday lunch at Russo Estate and it was a lovely experience. Staff were friendly and attentive, relaxed and clean setting and of course, the prosecco and food were delicious. We felt like we were in the country. Will definitely attend a Friday night with live music and cocktails! Highly recommend.

Ate here for our anniversary stay at the domes. Food was delicious and generous servings. Staff were friendly and location was over all amazing. Clean and relaxing. Can’t wait to come back!

We recently had our wedding here and the Russo team made sure it was perfect! The food is amazing, and the atmosphere was incredible. Ash in particular was incredible as the venues wedding organiser! And the dome experience after was a night we’ll always remember! Thanks so much Russo!

Coming down the long drive in the dark was a little confusing, but the place itself was lovely inside. Service was warm and friendly, and the steak was quite good, and the veggies were nicely cooked too. The mushroom sauce isn't a typical creamy sauce but I still enjoyed it. The Panna Cotta was quite nice as well, though set a little firm for my taste. The wine was excellent.

This was our first time at Russo Estate, and it won't be our last! Our family of 12 (inc, 3 kids) came to celebrate a 70th birthday. The staff were really friendly and patient with us all. The big window overlooking the winery provides a great view, and the food and wines we had were delicious.

My husband and I came for lunch and it was amazing in every way. It was clean and the atmosphere was welcoming and open with lots of light. The food was perfect from drinks right down to desserts. The portions were very generous as well. Everything was so fresh and high quality. The service couldn't have been any better. Our server was so friendly and helpful. I wish we got her name so she gets the credit on here that she deserves. We will definitely be back.

Highly recommend Stones of the Yarra Valley, especially the Barns. I celebrated my 30th here with personalised/ set menus and stunning views overlooking the gardens. This is a beautiful location, the food was absolutely delicious and the wine choice we selected paired perfectly. The variety of food was exceptional and also the service for the dairy free/ vegetarian guests was amazing. My guests were also constantly commenting on the tremendous choice of venue and the beautiful meal! The waitress on our table was super friendly and lovely to deal with, always one step ahead of us and made the day very easy. I can’t recommend this venue enough and I can’t wait to visit again!

Had a great time at this winery — the food was really feeling good. Flavors were on point, and the portion sizes didn’t disappoint. If you’re into lamb, this place brings a lot of it, and they do it well. Everything from the mains to the sides hit the spot.

A very nice and beautiful place with picturesque scenery. Great spot to relax and enjoy the surroundings. The food and wine were good too.

Promptly seated even though we arrived half an hour early. The sun came out and lit up the vines and the lawns beautifully. Then we had lunch with rose cider. Easy drive back along the winding driveway then home.

As a local Yarra Valley wedding photographer, I highly recommend Stones of the Yarra Valley. The venue offers incredible views for stunning photos at multiple locations across the property, creates unforgettable memories for your guests, and is completely safe for all season of the typical Melbourne weather. Ceremony outdoors in the gardens, or indoors at the chapel, you have a very hard choice to make! The staff ensures a stress-free planning experience, communication on point between vendors, so you don't have to be the middle man on the day of the wedding, and the delicious food/wine will leave everyone satisfied. With on-site accommodations that feel like Tuscany, Stones consistently delivers an exceptional wedding experience. What more could you ask for? I cannot wait to come back to Stones again this year and capture more love stories for my couples. Thank you Stones!

Absolutely love it. Got married here in 2022 and it was great being back and being relaxed and enjoying the day. Had dinner and breakfast there. We will make this a yearly tradition and go back yearly for our anniversary. The dinner was 5 stars it was fantastic, and the buffet breakfast was amazing as well. The girl who made the mocha on Sunday morning was the best mocha I've ever had (I had to go back for 2nds)

Having our wedding at Stones has always been a dream of ours. We were so blessed to be able to have our amazing day at this gorgeous venue and I can't speak highly enough of it. Stones is the whole experience, everything about the venue is just perfection! We can't rate the staff highly enough. The food at Stones is also amazing. Alana was our wedding coordinator and she was an absolute angel. No question was ever too much, she was so attentive and always willing to help with anything. Over the time that we were planning we were communicating so much that by the time we met, we felt like we had known her for forever. One of the genuinely saddest parts was saying bye. All the other staff at Stones were just as amazing. Emma & Jasmine looked after us all so well on the day and they made sure we were comfortable and had everything we needed. We were fortunate to be able to hire the Farmhouse and the Villa for us and our guests to stay at. All we can say is - wow! The accommodation at Stones is stunning! If you have the aopportunity to, book yourselves a stay there. From the bottom of our hearts, thank you to each and everyone of you at Stones. We came across so many other staff members but don't know their names, however every single one of you made us feel so special and welcomed at the venue. If only we could do our wedding over and over again 🥰 Thank you for the most magical experience and we can't wait to come back and visit again!

We just got back home from a three-night memorable stay at Lancemore Linderberry Red Hill. We had great time there even though it is the height of winter. There're so many things to do, there're plenty of options to keep cosy and warm: Open fire places, firepits outside, sauna, warm spa and pool, lovely vibe at various drawing rooms with open fire place for a quiet read while sipping tea/wine. There're quite a few options for both indoor and outdoor activities for kids. The room we stayed is very clean with a lovely view. The restaurants and the cellar door offer delicious foods. The staffs are amazing. They are all so helpful and lovely. They went out of their way to assist. The whole place is located in the arguably most beautiful part of the Mornington Peninsula where a day trip can take you to a wide repertoire of lovely places.

Had a two night stay with my wife's. Booking was very easy as was follow up before arrival. It was my birthday and was greeted with a bottle of wine and a lovely note. The breakfasts in front of the open fire were great with both continental and hot breakfast choices available. Staff make a wonderful coffee. Ruby provided a great wine tasting at the cellar door. To James and all the staff thank you for a great stay and we will be back. Highly recommended for a quiet stay in a great country location.

My reason for 4 is primarily due to service to the room, I’m probably being picky but I do expect pillows to be placed on the bed the right way around. Time for coffee and only one coffee sachet and I thought ok it may be strong enough to make two cups of coffee, but when picking up the coffee plunger there was a used sachet in it, so off to find staff to get the extra sachet. On using the bathroom I found that there wasn’t a toilet roll on the holder, thankfully one in the cupboard. On relating these things to reception the lovely receptionist kept apologizing and handed me an extra toilet roll. Other than that the room was clean and the bed comfortable. Dinner was amazing, we chose the a la carte menu which some might think for the price they weren’t big servings. I was prepared for that as with being a 2 hatted restaurant I mentioned to my husband that entree would be a mouthful and main would be the size of an entree. We did accompany the main with the roast potatoes and salad which we shared and found that we were well sated, to finish we had a dessert which was also fabulous. Congratulations to your chef and also the wait staff who couldn’t have looked after us better. It was nice to wander around and find sitting rooms to use rather than stay in our room, and the gardens surrounding the building are very pleasant. If you are inclined there is a good sized interior swimming pool and a tennis court, my husband mentioned a Billiard table, I didn’t see it, but that would have been fun.

We had a lovely midweek getaway at Lancemore Lindenderry. The booking and check-in process were seamless, and while the property is a bit older, it has a charming, welcoming feel. Our room was comfortable and well equipped. We enjoyed strolling around the grounds, playing billiards, and relaxing by the pool and jacuzzi. The highlight was the breakfast which was included in our reservation— a delicious cooked menu with a continental buffet. Easily the best hotel breakfast we’ve had in Australia or abroad! Thank you to all the lovely staff too.

We enjoyed a peaceful retreat at this spot. The heated pool and hot tub were perfect for relaxation, complemented by cozy fires and spiced wine. The outdoor thermal baths offered a unique experience. Everyone working there was welcoming and attentive.

Great food from chef, however, we ordered half a bottle of red wine to share between three people, and did made it clear while ordering. However, one person had gone to the restroom, and during that time, the waiter poured it into two glasses. Then we informed the waiter that the wine was meant to be shared among the three of us. The waiter then poured the remaining wine into the third glass, but it wasn't enough, so he topped it off from another bottle. In the end, we got charged for an extra single glass, even though part of it came from the original half bottle we ordered. Also when we checked into the hotel room, the wine glasses still had marks from being used, but they hadn't been changed yet.

It was a beautiful property in wine country. As much money as we spent for the night $600 USD… I’d expect bell hop, welcome drink, and valet service. It was a non event stay. Breakfast was delicious. The grounds were great. We enjoyed the wine.

Took my partner here for lunch to celebrate his Birthday. It is a stunning spot, great atmosphere, great food and the staff were lovely. We noticed strait away the size of the tables! Not often you get a decent sized table for 2 people, really happy with that. The food was spectacular, well presented and delicious. I found it to be a little overpriced, but it was a special occasion and a once off

Beautiful venue with lovely setting and view. Service was great during dinner. The entrees tasted delicious, but main course were under seasoned and lacked flavour, especially the gnocchi dish, it was cold and tasted like fried bread. Not so tender beef ribs served with raw onion on top. The broccolini side dish was stringy and undercooked. For the price I expected the food to be much better.

I've been to Meletos in Yarra Valley Coldstream a number of times now, and the food has always been superb—consistently delicious and well-presented. It's a beautiful venue that offers a great atmosphere, especially for winery set lunches. However, my last two visits left me a bit disappointed, particularly when attending special occasions like a birthday and a bridal hens lunch. Unfortunately, they don’t allow decorations like balloons—even when tied discreetly behind a chair. While I understand the concern about them floating up to the ceiling in the barn-style setting, it would’ve been helpful if this policy was clearly noted on their website. Many people choose winery venues for celebratory events, so it’s worth mentioning upfront. I understand some restaurants have a cakeage charge which is another thing to be aware of at Melatos, there is the cakeage fee per person if you bring your own cake and use their cutlery, which we weren’t informed about until we arrived. On our most recent visit, the service also felt stretched. The floor manager seemed quite stressed and was a bit impatient with our group. The venue was very busy, and we didn’t have a consistent waiter—which made things disjointed. Requests like an extra fork, condiments for fries, or even getting a new drinks menu took multiple reminders or were forgotten altogether. While the venue and food are always a highlight, I think the experience could be improved by clearer communication of policies and more attentive, consistent service—especially on busy days.

The restaurant is lovely and the service was excellent. However, there has been a noticeable change in the menu — most of the dishes are now cooked with wine, and unfortunately, there are very limited (or no) options available for Muslim diners. Some previous items, including certain pizzas and pasta dishes, have been removed from the menu. This limits the dining experience for those with dietary restrictions.

We had a wonderful experience at Meletos. The staff are lovely and friendly, making you feel welcomed from the moment you walk in. Professional and prompt. We were lucky we didn’t have to wait for a table! Although their menu isn’t vast, the quality of the food is superb. Our dishes were flavoursome and cooked perfectly. I simply cannot fault it. The atmosphere is lovely, not too loud and the venue itself is bright and spacious. We walked outside after our lunch and the views are amazing!

Food. Amazing. We ordered chicken liver with crispy bread & fig. Chicken liver was Tasty, salty, creamy, reminds me of a foie gras. The fig was so fresh, sweet and delicious. We also ordered duck ragu, with pappardelle, super juicy duck, not smelly, and the cheese was also good. Place was really great. Indoor and outdoor seating. Clean and very nice view. Service was good. Serving time was perfect, staff were nice, always smiling and asked us if the food was Ok and if we have any feedback.

On my 2 week holiday in Melb, I went to Meletos 3x. I drove straight to the restaurant from the airport to meet my family there, where we had the King Dory (top right of 1st pic) and the texture was amazing. Our memory of the KD was so fond that we scheduled another visit a week later where we were disappointed to hear that the KD was currently being replaced by Barramundi. Still, we ordered it to try and as expected, it was not as good. We decided to make another visit on the day I was to fly home and called ahead to ask if KD was on the menu for the day - the lady on the phone said no. We decided to go, nonetheless, and order other dishes like the duck ragu and the lamb neck which were really good the previous visits. Upon arriving, we asked the server if KD was available, and she said yes. We confirmed not once, not twice, but a total of 4 times including when the dish arrived and even after we had started tasting it to know it was for sure not KD. The server was adamant that it was KD even though we knew that it was Barramundi, but she said she would check with the kitchen. When she came back, she had claimed that the kitchen had made a switch to the menu and that she 'was not informed' by the kitchen - no apologies offered. She then said that they could have the items removed from the bill and that we could order other items if we should so desire - we decided to return one of the 2 plates of Barramundi (2nd and 3rd images). Her manager came to our table around 10 mins later and told us that while it is unfortunate that our items did not come as expected, because we 'have eaten' one of the plates, they would be unable to remove that from the bill. I would think that after asking them 4 times whether they are serving the correct item, that the very least they could do is leave the dish while writing it off. This is still not considering the fact that they were trying to substitute a cheaper fish for a more expensive dish. I did a walk around the other tables before we left and saw that a few other people had ordered the fish as well - no telling whether they were told it is King Dory or Barramundi. My sister resides in Melb and has been to Meletos no less than 10x in the past 3 years. I myself have been there a total of 5x in the past 3 years. It is disappointing to see an establishment that serves such good food be let down by this atrocious level of service. Both the server and the manager were not apologetic in the slightest and the manager was not subtle in hinting that the restaurant 'reserves the right to swap the fish'. Please do better.

We had a really lovely stay at Balgownie Estate Yarra Valley. The property is beautiful and relaxing, with gorgeous views that make it feel like a proper escape. The wine tasting was definitely a highlight – we chose the wine and chocolate pairing, which was such a fun and delicious experience. The staff made it easy to enjoy and learn a little along the way. Dinner was actually quite nice too. The creamy gnocchi and the steak were both cooked really well, and for dessert we chose the cobbler, which was a great way to finish the meal. Overall, the food turned out better than we expected and was enjoyable. The room was comfortable and a good place to unwind. The only downside was that the swimming pool and gym were closed during our stay, which was a bit disappointing. Still, we really enjoyed the atmosphere, wine, and food here, and would recommend it to anyone looking for a relaxing getaway in the Yarra Valley.

This being the second wine tour stop, my tongue has had a chance to settle down with the flavours. This place has had money spent to make it look comfortable and feel more modern. There's a lot of wood used and the building is huge. The dining area has a slick polished feel to it and I found the food (fish and pork pie) well prepared. It came hot and flavoured deliciously. Coupled with a good choice of wine, I had a good time here.

We had the most beautiful dinner at the restaurant - delicious food, generous portions, very well priced and a wide variety of menu options. The service from our waiter Jayden was what really made the night special. A lovely, personable, attentive young man with a terrific service style and personality - thank you for such a great job! Accommodation was also well appointed, spacious, quiet and spotlessly clean. Overall a very enjoyable evening and highly recommended.

We went to a Balgownie as one of our winery’s in a winery day out tour. We started off with the tasting and Genevieve was absolutely amazing! She was so nice and made the whole experience so much fun and enjoyable! We then had lunch and Shaelyn served us and she was so incredibly friendly and lovely and could not recommend both of them highly enough! We had the best experience thanks to these 2 lovely ladies!

First time visit to Balgownie Estate for lunch to celebrate special occasion. Wonderful service by Jayden, food was excellent and so was the wine and the complimentary Cuvee made it even more special. View was spectacular, definitely will be going back. Thank you for your wonderful service.

The room and food was lovely, however…… The communication between staff / areas of the hotel were appalling. Vouchers to the spa required a booking number that wasn’t provided and no spots were available to use the voucher during the stay. Requested the rooms to have 4 king singles set up, which was confirmed on check in to have 2 king beds set up to sleep in. Prepaid 3 course dinner and booked a dining time upon arrival, only to rock up to dinner to find we didn’t have a booking. When checking out, they tried to charge extra for the prepaid meals.

What e feast this was! Beautiful rooms with spectacular views and excellent food at the restaurant. To top it off, all staff, without any exception were o so friendly and professional. Amazing stay up here!

We accidentally stopped by Chandon Australia on our way to somewhere in the mountains, and it turned out to be a wonderful surprise! The views are absolutely stunning—feels like you pay hundreds but get a million-dollar experience. The architecture is beautiful and really adds to the atmosphere. The staff were all extremely friendly and provided superb service throughout our visit. We didn’t have a meal there since we were still full from lunch, but we did buy some wine to take home. Highly recommend stopping by if you’re in the area!

We went to wine tasting on Friday. It was cold winter outside, but the staff at tasting room he welcomed us with warming smiles;) He was very informative and little charm. All sparkling wine were very excellent especially red sparkling was something unusual. We didn’t have lunch but we will plan to come back in warmer season. Thank you for lively service.

I am so glad we chose to visit Chandon. It offers a relaxing, family-friendly atmosphere with consistently great service. We thoroughly enjoyed the excellent food and wine selections, all enhanced by the stunning views of the grape farms. This is a place I definitely should have visited one more time if I could have.

The atmosphere was lovely and the staff were super accommodating. I really enjoyed the empanadas and the cold cuts—both were full of flavor. The wine was amazing, but the desserts didn’t quite hit the mark for me. Still, a great spot overall!😊

First thing first, when I stepped into Chandon Australia, I actually thought I walked into an Asian wedding venue. Not even joking. I guess the crowd on that day just made it feel like I was back in Asia. Maybe because this place has gotten a bit too commercialised. It has that polished setup that feels like it was made for group tours and social media moments. But let’s talk about the food and drinks. I had the cheese fondue, and honestly, that was a very good choice. The texture was creamy, the flavours were rich, and it paired really well with their champagne. I did not expect that to be the highlight of my visit but it really was. Ambiance wise, it was beautiful. Big open views, nicely designed interiors, and plenty of space to sit and enjoy your drink without feeling rushed. You can tell they know people are coming for the photos just as much as the wine. Service was okay. Not bad but also not very personal. I guess that is what happens when a place gets too popular. Would I come back again? Maybe. Probably on a quieter weekday. It is still a lovely spot and the wine is no doubt good. But if you are hoping for something boutique and laid back, you might not get that here. Still, for a first visit with cheese fondue and champagne in hand, I would say it was a good afternoon out.

A regular stop for us and somewhere to bring friends and family when visiting us from interstate or overseas. A nice selection of wines available for tasting or pairing with great food from the menu.

Chandon Winery is absolutely stunning 💫 a perfect mix of breathtaking views, beautiful grounds, and exceptional sparkling wine. The atmosphere is elegant yet relaxed, making it such a lovely place to spend an afternoon. The tastings are a highlight, with each glass showcasing incredible quality, and the food is just as impressive. The staff are welcoming and knowledgeable, which makes the whole experience even more enjoyable. A must-visit winery in the Yarra Valley. 🥂🍇✨

Polperro Winery is such a beautiful spot with a warm and welcoming atmosphere. The food was absolutely delicious – full of flavour, made with fresh seasonal ingredients, and presented so beautifully. The staff were attentive and friendly, making the whole experience even more enjoyable. A perfect place to relax, enjoy amazing food, and take in the stunning surroundings. Highly recommend!

My partner and I have been to wineries around the world, and this is one of our faves. The wines, notably the pinots and the 2025 rosé are top tier for their categories (and I usually hate rosé, but this was fantastic). James was an incredible guide for our tasting, displaying both passion and knowledge, and made our experience special, elevating Polperro to a top tier winery experience for us. The food is also pretty good and matches the wines well too. Cute space, cellar door, and deck overlooking the vines with nice views.

We had an amazing lunch at Polperro over the weekend. The food was exceptional, the view was amazing and the wine list was fantastic. The staff were very knowledgeable and friendly, with a special mention to Hannah. Hannah looked after us over the course of our lunch and could not have done a better job - knew her wines, knew the food and very friendly. I would highly recommend dining at Polperro.

Outstanding. Polperro excelled expectation on every level. We stayed in Villa 3. Well thought out, well equipped with all essentials, and what a view. Wine tasting resulted in a few bottles coming home. Restaurant was also top notch. End to end, the weekend was faultless and we’d definitely return.

One of the best wineries we have ever visited! Came here for our 10 year anniversary - Gary and ALL the staff went out of their way to make it extra special from start to finish. Food was absolutely amazing, will definitely be back, cannot recommend enough!!!

11/10 Recommend! Couldn’t think of a more beautiful dinner location for our wedding anniversary. They happily catered to gluten free and pregnancy dietary requirements without a fuss and I didn’t miss out on a thing. Food was outstanding and the non-alcoholic options were delicious too. Always love visiting Polperro, such a comfortable and warm setting - will be back again and again, thanks team 🙏🏼

The degustation menu was devine. Every bite was so delicious and the presentation was also amazing. The staff were delightful and helpful. The grounds outside where stunning. We live on the Pennisula and have been trying lots of wineries and restuarants but this is by far the best so far.!Highly recommend.

We had a fabulous lunch at Port Phillip Estate. Charlotte and Ash really looked after us. The service level was impeccable with every detail attended to. Amazing views of Port Phillip Bay and the food was also exceptional. Serving sizes were way more than we expected. Of note were the scallops and the duck fat potatoes, super yummy.

Our visit to Port Phillip estate. The service was excellent , the menu was amazing . The view from this building was sensational although it was a wet day and was very misty, but we could still appreciate this beautiful venue. An incredible experience we would recommend a visit to Port Phillip Estate put this on your bucket list.

We had the three course lunch in the dining room yesterday on a very cold and wet November afternoon. Service was wonderful with plenty of helpful suggestions on each course and sides, offers of more of the amazing house made sourdough bread, and very attentive with tops to our wine glasses and sparking water. The food was creative, impeccably presented, and delicious. We enjoyed taking our time over lunch with a wonderful view over the vineyard watching the constant rain outside. It was a wonderful way to spend a winter like afternoon.

We had a really nice lunch for my mother in laws 70th birthday. We could not fault the food and service. Jo who looked after our table was exceptional and went above and beyond to make our experience enjoyable.

Returning for the third time, I hoped this birthday lunch would shine, but it fell short. The duck, fish, and potatoes were overcooked and under-seasoned. I’m really surprised it’s a 1 hat restaurant Overall, a pretty disappointing experience. On the bright side, the service was exceptional and the staff were genuinely attentive.

We had a truly remarkable stay here last week. The service, food and drinks not to mention the rooms was a fantastic experience and the personal touch from all staff made our stay fantastic. Thanks again , we will be back

Excellent quality of food and service, wines great.Well worth coming and people will come back, very tranquil and relaxing Definitely change the brand of coffee, one of the worst we’ve tasted / experienced

3/04/2025 Couple. Ordered the $59 set menu for lunch. Pumpkin Bread to start then bread with sardines. Great dishes but perhaps too much bread. Bread was baked well with a crispy and salty top which was very nice. Next up we had the eggplant which came with Asian flavours then the crispy fried barramundi wings. Eggplant done beautifully. Barramundi was very different and tasty but would have been improved with some greens. Pork belly to finish was delightful. All up, very nice lunch, good service, friendly staff and nice atmosphere. We were given an end seat on the shared tables so had the best views. Would recommend to others and would be happy to return in future

The staff were kind and patiently explained the menu to us, which made ordering very easy. We went for the feast (the classic Hare share menu $85 per pax) and ordered the portion for two to share among three of us ladies. The portion sizes were generous and we were all really full by the end of the meal. The highlights for me were the potato bread, zucchini with stracciatella mousse, the woodfired Lebanese eggplant, and the farro and lentil salad. Everything was flavourful and well prepared. The ambience was pleasant with large glass windows overlooking the vineyard, and it complemented the setting of dining at a winery. Overall, it was a good meal in a nice environment.

A favourite destination during our stay. Great staff who willingly accommodated our request for a table with a view, super friendly, of course the barramundi wings were a fav, plus the squid, woodfired cookie and even the salads were top notch

One of the best winery restaurants in Australia! Great, casual setting. The food is fantastic for sharing. The ultimate star is the fried barramundi wings with nduja butter sauce, and the miso furikake eggplant. Make sure you book!

Food & wine were both absolutely nice. Their entres or small share plates were really the highlight. Mains were also ok but I think they were trying to keep the mains (e.g pork etc) very classic & plain whilst other dishes had more innovation and courage built into them. Definitely will try to come here again for the enteres and share plates.

Had a beautiful dining experience at the Rare Hare Restaurant.. Food and Wine was exceptional and our Waiter Jack was wonderful. Highly recommend this gorgeous winery in beautiful picturesque Merricks ..

We have been to Rare Hare twice now and both times the food has been amazing. More recently, we opted for the set menu which was definitely the better choice. The recommended wine pairings also went beautifully with our meal. Enjoyed every bit of it. The staff were also very friendly and attentive which made the whole experience very enjoyable. If you are visiting here soon I would recommend the set menu for your first dining experience. Thank you again!

Attended for Friday lunch. Nice setup with homely welcoming feel. Staff are very attentive and friendly. Nice place inside (a bit chilly outside but would be great outside on a warmer day), many people but not loud and can have a conversation over the table. Food was top notch - gnocchi fluffy and delicious. Pizza simple but flavoursome and was great also. Pretty good set deal for $50 for pizza / bowl of chips / wine but chose a few individual items. Wine shop is good with great service also, and took a few bottles home. Highly recommend.

Delicious Food, Stunning Views, and Wonderful Value...... The description on their website — “Rustic charm & contemporary elegance” — couldn’t be more accurate. I visited T’Gallant Vineyard on the Mornington Peninsula for a weekday lunch and was absolutely delighted. Their weekday lunch deal is fantastic value: a large I chose Funghi pizza (with assorted seasonal mushrooms, pecorino, and mozzarella), a house side salad of frisée lettuce, shaved parmesan and preserved lemon dressing, plus chips with aioli — all accompanied by two glasses of wine, for just $50. The food was fresh, full of flavour, and perfectly paired with the wine. The friendly, welcoming staff made the experience even better, and the view over the rolling hills of grapevines was simply breathtaking. Watching the vines while sipping wine makes you truly appreciate how this humble plant creates something so smooth and elegant on the palate. T’Gallant is the perfect place to unwind, enjoy great food, and take in the beauty of the Mornington Peninsula. Highly recommend!

Great setting for this Winery/Restaurant. The place was busy given the time of year. The food was excellent. The wines and Prosecco was very good. Service was a little slow but they were busy. The staff were pleasant and tried to make us comfortable. If you're in the area and a looking for a Winery for tasting and for a good meal at a reasonable price I recommend to try T Gallant Vineyard.

Had lunch here today. Was seated in the cafeteria since the main was fully booked. A little cold room temp wise. Had to walk to order at the counter.

We had lunch and a wine tasting for two at T’Gallant Vineyard. The food was delicious and of a generous portion size. The wine was lovely, and the service was very friendly and fast. The view from the outdoor tables is also very pretty. We will definitely be coming back.

We had a fantastic experience at T’Gallant on Sunday. The gentleman who guided our wine tasting was engaging and knowledgeable and made the whole experience really enjoyable. The wines were fresh and delicious and his insights made them even better. The food was excellent and great value. We shared a few pizzas and the kitchen happily accommodated a vegan guest by providing vegan cheese which was much appreciated. Don’t be put off by older reviews. T’Gallant is a wonderful place to relax and enjoy good food and wine.

First visit here and it’s a beautiful setting. We managed to get a table outside looking over the vineyard, such a lovely setting. I’d like to give a big shout out to one of your great bar staff Joel. He recommended a wine for us which was just the type we wanted. Also ordered the mussels on his recommendation which didn’t disappoint. It was so nice that he took the time to come over to us once we had our food to check if all was ok and we were pleased with our choices. We watched him go to other tables while collecting glasses checking on other customers as well a very friendly chap. Well done Joel that’s what customer service is all about. Loved the setting and atmosphere here. Will be visiting again that’s for sure.

Deck seating, dog friendly and with a pleasant outlook. Service was friendly. Entrees and mains were all fine, quite well presented and good portions. Sides were not satisfactory and restaurant staff were apologetic and did not charge us for one of the sides (broccolini - they were quite tough and not well cooked/seasoned). The best dish we had that we really enjoyed was the quail. Confit duck was also nice. Wines were quite nice.

Sorry,but i tell a tale of Excellence and disappointment at Yabby Creek Winery Last weekend, we eagerly ventured to Yabby Creek Winery, a place that had been highly recommended for its wine and culinary offerings. Our experience was a rollercoaster of highs and lows, leaving us with mixed feelings about our visit. Upon arrival, we were greeted with an exceptionally warm welcome, setting the stage for what we hoped would be a memorable afternoon. The wine tasting was nothing short of superb. We started with the whites, which were well-structured and delightful, but it was the 2018 Shiraz from Heathcote that truly stole the show. Its rich, bold flavors were a testament to the winery's commitment to quality. As we transitioned from our tasting to our meal and entrees, the excitement began to wane. The baby spinach and smoked scamorza arancini, aioli, daikon, and apple salad, while not what we expected, turned out to be a cracking surprise—and flavorful. However, the seared bluefin tuna, blood orange, which looked visually impressive, was disappointingly laser cut and lacked the punch we anticipated. But the smoked duck breast, baby beetroot, pistachio, quince, was cooked to perfection, delivering on all fronts and providing a moment of culinary bliss. Unfortunately, the main potato gnocchi, peas, asparagus, fresh goat's curd, infused with asparagus, fell flat with its blandness, and the braised lamb shoulder, heirloom carrots, black barley, pine nuts, while beautifully presented, failed to live up to its promising description on the menu. Our guests ordered eye fillets, but the cooking preferences of our guest led to a well-done steak that was a significant missed opportunity for a beautiful cut of meat on their behalf, and when paired with anemic fries was a missed opportunity for them. Desserts, however, were a revelation. Each one was plated with care and tasted exceptional, showcasing the kitchen's potential and creativity. They were undoubtedly the highlight of our meal, leaving us wishing that the mains had reached the same level of excellence. Unfortunately, the service throughout the meal was where we encountered significant issues. We found ourselves waving our arms in the air for attention, and after an hour of waiting for our final course dishes to be removed, we cleared our own plates to a vacant nearby table which made our group extremely frustrated. A management representative later explained that the front of house and head chef were absent, which certainly shed light on the gaps in our experience. Despite the service shortcomings, I must commend the price point at $95 pp. Given the other options in the Mornington Peninsula region at $200+, Yabby Creek offered exceptional value, making it a compelling option for future visits. In summary, while our experience was marred by service issues and inconsistent food quality, the warm welcome, outstanding wine, and delightful desserts have left us with hope for a better visit in the future. We would love to return, perhaps with our dog, to enjoy a meal outside in the glorious sunshine, taking in the breathtaking views. Yabby Creek deserves another chance, and we are willing to give it one, hoping for a more seamless experience next time

I had such a wonderful experience at Yabby Lake Vineyard. The food was excellent beautifully presented and full of flavor, with that perfect fine dining touch. The wines were a highlight too, each tasting better than the last. The staff couldn’t have been friendlier or more helpful, which really added to the whole visit. The vineyard itself is stunning, with scenic views and a clean, welcoming atmosphere that makes you want to linger. The ambience strikes the right balance between relaxed and refined. A perfect spot for anyone who loves good food, great wine, and a beautiful setting.

We had an amazing experience at this vineyard. The food was excellent, and with service to match. With a very creative plant based menu for my wife too. Beautiful pinot noir, and attention to detail throughout. Thanks for a memorable afternoon.

Amazing views and such lovely staff, Kylie was so accomodating and friendly. I’d recommend visiting this winery to anyone that wants a nice weekend activity - it’s kid friendly and there’s a playground and lots of space to run around and there’s plenty of parking. The wine and charcuterie boards are well priced and delicious.

We can’t recommend yabby lake enough! This was our 2nd time coming and it’s our new favourite place. Pet friendly, outdoor comfy arm chairs with a view of the vineyard, wine and cheese that is so delicious. The team working are so kind and welcoming, with a huge shoutout to Paula, she remembered our sweet foxhound and came out for kisses and pats, and another team member grabbing our pup a water bowl. Everything about yabby creek is incredible and we can’t wait to be back.

We’ve visited Yabby Lake Vineyard twice now and, unfortunately, both times we weren’t able to get a table for the indoor dining. That said, we thoroughly enjoyed our experience each visit relaxing outside with a delicious cheese platter, some local wines, and the beautiful vineyard views. The outdoor area is lovely and family friendly; our kids had a great time running around and enjoying their picnic on the rugs while we soaked up the atmosphere. We’re really looking forward to coming back to try the restaurant food next time! I’d definitely recommend booking in advance if you want a spot inside, we’ve missed out twice now, so it’s clearly a popular place!

We came for one lunch and ended up coming back the next day too — that’s how good it was! The pasta is divine, the pizza worth rearranging plans for, and the limoncello shots? The best we’ve ever had. Girls’ weekend was made thanks to Sofia and her awesome staff 😘

Beautiful restaurant good food. The overall restaurant experience is very good. Very spacious, good food in a very nice environment. Reasonable prices and great food portions It was warm inside despite the cold air outside. . The wine tasting was affordable and fun, but wasn't too our taste The pours were also VERY small (if not the smallest) compared to other wineries in the area. Borderline "stingly" but still have a good time.

We had an amazing wedding here! Would highly recommend. Marco and Sofia were very helpful throughout the whole process. From the initial tour, to the tasting and of course on the day. The location was intimate and was amazing to be able to get some wonderful shots and photos by the lake at sunset. Sofia was very accomodating and assisted with the set up. She helped liaise with vendors on the day and made sure to keep me updated as to how many guests were still yet to come. On the day the staff were amazing in helping keep everything to time. Despite running a little bit over time during the cocktail hour, the staff managed to get everything back on track.

This place was amazing. The waters were nice the food was incredible. There was absolutely nothing to complain about. Highly recommended for everyone.

The food here is fantastic. They accommodate vegetarian requests for no less than perfection. Although the breads were a tiny bit dry, the freshly made gnocchi and pizza were amazing. We will be coming back. Thankyou for a wonderful time!

Lovely place with beautiful views and great food. The oven baked pizza was fantastic and the Wagyu beef steak was delicious. Reasonably priced for the quality of food and portion size. Good selection of wine available. Excellent service by the staff. Second time here, will definitely be back again. Highly recommended.

Divino Ristorante captured the essence of Italian dining with its splendid pasta, perfect pizza, and warm, inviting atmosphere. The service was attentive and friendly, making us feel at home. If you’re looking for an authentic Italian culinary experience, this place is a must-visit. I'd definitely recommend antipasto, Moreton Bay bugs spaghetti, beef eye fillet, and a margherita pizza!

Found this restaurant by chance. Absolutely wonderful place to have lunch. The service impeccable the staff very friendly and accommodating, the atmosphere calm, tranquil, a beautiful outlook overlooking the vines simply beautiful. The restaurant easy to access, lots of parking, bright light, modern and tables well spaced out. The food was gastronomically good, from the constructrion of cooking, to presentation everything tasted delicious. Definitely be back to try other dishes on the menu, highly recommend.

Wonderful service from the lovely Nadine and the food was amazing! Beautifully balanced and considered dishes. Particularly loved the beef brisket entree and zucchini flower with crab starter. mango mouse and cheesecake was also yum. Enjoyed each dish. We came to celebrate my Grandmothers birthday and they came out with her dessert and candle. Lovely touch. Would recommend and come back

Had a fantastic time at Barmah Park. The atmosphere was modern and not too busy or overcrowded which was great. The food and wine were awesome and we were well looked after by Nadine and Donna. It was great to be able to relax with a wine on the deck after lunch. It's not as far to travel down the peninsula as many if the other places. Will definately go back again soon.

Beautifully presented and exquisite tasting food at this winery. Could not fault anything. Nadine was courteous, knowledgeable and had a sense of humour, making it such a relaxing and enjoyable lunch. Highly recommended.

Great food served by awesome staff in a wonderful atmosphere. Thanks to Nadine and the team at Barmah Park Restaurant for making my Mum's 87th birthday special. Nadine was very tentative but not intrusive. She even went through the bill line by line when it was bought to the table. Finding an additional drink that she instantly removed. The scallops were beautiful, great way to start a meal. Others in our group had the Kingfish to start which they also said was excellent. The mushroom gnocchi had amazing flavour. The restaurant is not large. But tables are generously spaced. Definitely worth a visit. A little out of the way but definitely worth the detour 😉

Cosy ambience, great views over the winery. Service was attentive and engaging. And the food. Close your eyes, point randomly at the menu and you'll end up with something carefully crafted and delicious. We did the three courses and then I went back for a fourth and had another entree. Yes, excessive. Thank you!

This was our first time here and we had a lovely experience! The food was amazing and it has a cosy atmosphere. We were looked after by the Nadine who was impeccable. She made us feel very comfortable and helped us celebrate 18 years of marriage. Highly recommend.

We visited as a party of three and opted for the $110 chef's menu. The service and the location were absolutely outstanding, a clear 5 out of 5. The team was warm, professional, and the setting was stunning, perfect for a relaxing day at the winery. The food was very good: high-quality ingredients, beautifully presented, and full of flavour. However, the portion sizes were disappointingly small. We genuinely left the table still hungry, which really took away from the overall experience. We also tried three glasses of wine. The Chardonnay was excellent: crisp and well-balanced. The Pinot Gris was nice, though not particularly memorable. The Pinot Noir was interesting and definitely unique, but perhaps not for everyone’s palate.

Just had an incredible lunch at The Cups Estate Winery and experienced their Chef’s Menu – absolutely outstanding! Every course was beautifully presented and full of flavour, showcasing the best of local produce and culinary creativity. The lamb dish was the highlight for me – perfectly cooked, tender, and rich in flavour. Each bite was a standout. Their wines are also fantastic – especially the Rosé, Pinot Gris, and Pinot Noir. Service was warm, attentive, and genuine – the staff clearly care about making your visit memorable. Combine that with stunning vineyard views and a relaxed, welcoming atmosphere, and you've got one of the best dining experiences on the Peninsula. Highly recommend booking in for the Chef’s Menu – it's well worth it!

Our family had lunch there last Friday. The food was outstanding and so creative! The service was excellent! I asked a female staff about the mocktail menu for my under 18 yo daughter and she told us she is planning to do it but not yet. However, later she created one for my daughter and it was so nice and refreshing! We definitely come back !

We celebrated post valentine at Cup Estate and we really enjoyed the food and the ambiance. We had the chef's menu and everything is absolutely marvelous. It should be good if the chef served wagyu grilled beef than Hibachi beef which is a bit chewy. The sauce is great for all the dishes with the right balance of sweetness and acidity.

This is a ‘must come here’ winery just around the corner from the hot springs! Best of both worlds- olive oil & wine! We purchased every wine we tasted! Thank you Sarah (host) for your service & sharing your experience. What a beautiful family owned estate! Will be back!

Had a great lunch yesterday for a birthday celebration. We have been several times before and will definitely be back. The food was excellent and creative as usual, service friendly and attentive, wine great. If you haven't been, you should give this great local winery a try - you will not be disappointed.

We had a group of 10 international guests we took to The Cups Estate for Lunch. 16/10/25 We had the wine tasting & Chef Lee’s menu. OMG it was all fantastic. Sara the hostess was wonderful and very passionate of the wines on offer. We all agreed 5 Stars was the only result we could give. 👏👏👏 from PATGOT Ladies

Absolutely phenomenal experience from start to finish! This Italian gem delivers everything you could want—authentic flavors, warm ambiance, and impeccable service. The pasta was clearly homemade and cooked to perfection, and the sauces were rich and full of depth. The wine selection paired beautifully with our meal, and the tiramisu was the best I’ve ever had. Staff were attentive without being overbearing, and the atmosphere felt like a cozy slice of Italy. Can’t wait to come back!

I don’t know if it was an off day but all the food was below average. I ordered the seafood linguini and the pasta wasn’t cooked. Everyone was pretty disappointed with all there dishes especially the seafood which turns out to be a seafood soup. The owner was really rude to the lady’s on the floor and they were doing their best during the busy period. The owner needs to stay away and concentrate on the cooking instead of trying to force us to order the all you can eat. Spending $600 is a big let down on those meals

Affordable and high quality food. Absolutely spoilt by the chef himself which is a rare sight compared to other wineries in the region. If you go to any winery in the area and you don't come here you're missing out because honestly there's nothing like it.

Four of us came for lunch and shared the Set Menu Feast, for $60 a head - amazing 🤩 We shared an antipasto plate, 2 wood fire a vegetable and a capricosa pizza, a rigatoni Italian meatball pasta, seafood marinara linguini pasta and cannoli’s. Everything was delicious but the seafood marinara linguini and capricosa pizza were a stand out. Lovely service too!! We will be back!!

Many Hands Winery offers a beautiful vineyard view and serene ambiance. Luke, our waiter, was friendly, attentive and informative. The Shiraz wine, Bread with Oil and Balsamic vinegar, Vegetarian pizza with Bocconcini salad, and Cannoli with coffee were all excellent. While the staff was pleasant, the owner’s treatment of them was disappointing.

Very poor customer service from the owner. We asked for a Moscato, but he brought us a completely different wine. He kept insisting on what else we would order, which made us feel uncomfortable. With that kind of attitude, we preferred to dine somewhere else. On a positive note, the waitresses were lovely and the pizza was delicious. Unfortunately, we won’t be coming back. Hopefully, they can improve their communication and overall customer service in the future.

Second visit and significantly disappointed vs the first. Female staff all lovely and helpful. Male owner grumpy and demanding of staff, publicly swearing in front of customers and children. Margarita pizza was more tomato sauce than cheese. 15% Sunday surcharge. Generally average. The wine is lovely though.

Accommodation is amazing with sweeping views of a beautiful pond and vineyards. Generous sized rooms with beautiful cabinetry and plenty of storage for your stay. Gorgeous bathrooms to relax and enjoy a vino or two in the bath. Dinner however is definitely worth the value. Set menu and definitely did not disappoint. Wines are amazing. 11 stars out of 10 for a weekend away.

Beautiful location and the food was delicious. Booked a lunch at Re'em restaurant, very nice decor and overlooking the winery ground and beautiful lake/pound with the fountain. The food was Asian influenced which is rather unique to find in the winery restaurants. The service was excellent too, the staff were friendly and very attentive. A lovely experience overall. Highly recommended.

This luxe boutique hotel in Gruyere (Yarra Valley region) was a pleasant impromptu overnight stay (impulsively booked a couple days prior for a quiet weekend away). I believe I may have nabbed the last available room as there are only 16 guest rooms & believed I secured one of their 'standard' rooms as the fancier ones had already been snapped up. Well, I was surprised to find out their basic rooms were far from standard and definitely much nicer than most upgraded 4-5 star hotel rooms in any capital city, spacious open rain shower, Nespresso pod machine, free standing deep bathtub included. The rooms were spacious, unbelievably clean (I have an unshakable habit of inspecting nooks, corners, drains, signs of infestations and previous guest damage upon check in) and it was immaculate, however having said that this is a boutique hotel and freshly built in 2023. The grounds have a modern feel, there is a cellar door on the premises and a restaurant serving mod Asian cuisine, this establishment also looks set up for scenic weddings, with a beautiful lake swimming with a resident pelican and ducks and lush backdrop, which our room opened up to. Our room was located in the 'basement', sounds terrible but in reality, was perfect, the building is built in reverse as to make use of the hill it sits upon for maximum scenery intake for the top level, there was a stunning fishpond at the base of the stairwell of the basement with the cutest array of goldfish, ranging from petite babies to well fed fatties, whenever we stopped to admire them they would swim up to us eagerly, probably expecting food, utterly adorable. The vibe is relaxed, quiet, serene and modern, I loved the balance of welcoming but not intrusive professionalism of all staff. Check on and check out was extremely smooth and quick. We also received a complimentary voucher to redeem for a drink at the cellar door, but silly me, forgot about it, Breakfast is also complimentary, there is an a la carte menu of breakfast favorites with an Asian inspired twist such as scrambled eggs, poached eggs, fritters etc. also dumplings or congee and a small selection of pastries & juice you can help yourself to. I shouldn't complain but I would have loved if there was oat milk as an option for coffees (only soy & almond available). Loads of parking and close to other wineries such as St. Huberts, Chandon etc. Would love to come back again soon!

Absolutely adore this place! Stunning views, great wine, excellent service. My wife and I were served by a lovely waitress - Abbie I think her name was, and we were very happy with the level of service especially as it was my birthday on Sunday! She had a few things going on but seems to multi-task very well - something my wife wishes I could do! Will definitely be back, maybe during the week when it isn't as busy! P.S I have been told about the hotel rooms, and I think my next birthday trip will have to be in those rooms!!

Re’em at Helen & Joey Estate is the perfect date night destination in the Yarra Valley. The setting is stunning — surrounded by rolling vineyards and a serene, modern atmosphere that makes the whole experience feel special from the moment you arrive. We had the two-course meal with cocktails and loved every bite. The chilli crab was rich and fragrant, the smoked aurum duck beautifully tender, and the fish cooked at 50°C was perfectly silky. Even the buckwheat gnocchi was a standout.

I held my 70th at Re'em for 16 guests and it was superb. The food on the menu is exquisite - beautifully presented and flavourful. Of course the wines were excellent. The restaurant itself is modern and classy, yet with a relaxed atmosphere that encouraged everyone to enjoy the day. The restaurant manager and all the staff were friendly and flexible in accommodating our group. They made us feel special and looked after all our requests. The most common comment from our guests was - Why haven't I heard of this place before? We have to come back.

The winery is peaceful and beautiful, with a tranquil atmosphere. The staff are very warm and polite. They offered complimentary wine tasting and enthusiastically introduced the wine-making process to us. We were given a tour of the wine cellar, along with detailed explanations of the characteristics of each wine. The hotel room is spacious, bright, modern, and offers a great view. The restaurant serves delicious food. highly recommended!

Just out for a sunny Saturday late afternoon in the hills. Stumbled upon Sir Paz and SO glad we did! While we came at peak kitchen hour and couldn’t be accommodated a snack because of over capacity for the kitchen, it was made up by amazing hospitality by our experience. KELLY was amazing and she is in the perfect position to serve such amazing vibe and energy. My partner, Ben had to drag me out from chatting so much with this amazing human soul. The 2019 Estate Shiraz was worth the drive and we can’t wait to return in the foreseeable future! Amazing views and hospo…. 🙏🙏🙏🍷🍷🍷

This is our favorite place! I mean it’s not just the wine (the Rose 2024 in particular) not just the food (the 1kg of perfection on lamb shoulder for example) but it’s the service, the people who love what they’re doing here that keeps bringing us back every time. Many thanks Kelly and team!