The 18 best cooking classes in Melbourne

My team and I attended one of Relish Mama's cooking classes last week - what a great night! Nellie invited us into her home and taught us all about how to make gnocchi. It was hands-on, fun, intimate and overall a great night. Best of all was sitting around the table to enjoy the meal. Absolutely loved it and would definitely do it again!

I’m always amazed at how much Nellie can get you to achieve in her online classes. I recently did her Indian cooking class and, while it was a crazy 90 minutes in my kitchen, the end result was sitting down to the most incredible feast. Thank you, Nellie, for opening my eyes (and taste buds) to dishes and flavours I never would’ve tried on my own.

I attended the Moroccan class at Relish Mama and it was wonderful. I was looking for new ideas and inspiration in particular for meat free meals and absolutely loved this. The food was delicious and the class so informative. We have now booked into the BBQ class!

I recently joined the Indian Cooking online cooking class with Nellie. This was my first time doing an online cooking class, but really enjoyed the experience. The recipes were really good and the food was amazing! Nellie made it easy to follow the class and provided lots of instructions and demonstrated it really well. Thankyou and I will be booking in my next one soon.

Nellie hosting me and my team for a delightful Dumpling cooking experience and it was such a special night! We felt truly at home in Nellie's company and she provided us with great skills and knowledge in a relaxed and fun way. We were very impressed with the fruit of our labour! Thank you for such a wholesome, warm and enjoyable evening Nellie! You really are a gem 😊

I had a fantastic time at the Gnocchi class last night. Nellie shared lots of information to help in the hands on experience. The class was relaxed and fun. Thanks Nellie

I was given a cooking class with Nellie as a gift as cooking is one of my biggest passions and the class was an absolute delight as well as such a big learning opportunity for me. Nelly was warm and welcoming as soon as we entered and created such a lovely environment for everyone there. She taught everything with such expertise and fun and made the afternoon such a lovely experience. I walked away with new skills That I will take with me and use in my love of cooking Thank you, Nellie and team I will definitely be back for more

Second time back at Otao. Did the Japanese cooking class this time and had the best evening — learnt a few things and ate delicious food. Anan was fantastic with his bubbly energy which made the class a fun experience.

A lovely evening, well organized and excellent teaching by Anan. This is the second cooking class we've done here (Vietnamese and Dumplings) a great date night and delicious food you made yourself under the chef's guidance. Anan is warm, friendly and a great teacher. Would highly recommend!

We had a wonderful day at the Dumpling Party class. Finally after years of eating them we can make them ourselves! The kitchen is laid out very well, fully equipped and clean. The instructor took his time to explain things and went around the room helping those who were struggling. Will definitely recommend Otao Kitchen to anyone looking for classes, we are booking our next class very soon!

my family and i had the best time here, we participated in the dumplings cooking class, and it was incredible! it tasted soo good, and every aspect of our day was so lovely. the staff are so kind and really made sure that everyone had a good experience with offering drinks, support, and one on one teaching when needed. thank you so much! 🎀

Had the best experience at Otao. My partner and I did the Thai cooking class and learned so much. Anan was so knowledgeable, funny, and made the class what it was. We will be back for sure!

Great hand on experience and excellent chef giving clear instructions and easy to follow, relaxing atmosphere and fun. We had attended few cooking classes this month The only constructive feedback / improvements worth to look at is that every student should have their own dedicated board when hand made their own pasta or pasties. At the moment all these are done on the cooking/dining table and we see it with possible hygiene issues. Hope to see this new change in our next classes, thanks

Had a great and tasty time here cooking with colleague. Belly full and recipes and experience to take home.

Last night, three friends and I attended La Cucina di Abruzzese cooking class. Sandra welcomed us into her cozy home, with a glass of prosecco and parmesan biscuits. We had a wonderful night, learning all about Abruzzese cuisine and enjoying the delicious dishes that Sandra demonstrated, including cuttlefish in a white sauce, stuffed mussels baked in the oven and rigatoni with saffron sauce. Sandra is very knowledgeable and a patient teacher, taking time to answer all of our questions. All of the dishes were outstanding and we finished the night with a dessert made from smooth ricotta, emulsified with lemon zest and dessert wine and served with dark chocolate, hazelnuts and crostoli! I definitely recommend attending Sandra's classes to improve your knowledge of Italian food and also for an enjoyable night with expertly cooked dishes. Even if you are familiar with Italian food, its great to see Sandra's approach that will and inspire you and refresh your own cooking.

Wonderful night with Sandra who inspires you to visit Italy with her knowledge and passion for Italian food. Our dinner was superb and we enjoyed the cooking tips along with insights on what and where to buy the right ingredients.

I was lucky enough too attend a private group cooking class last night at Sandra's. A great night, the food was simple, beautifully prepared and delicious. Sandra has so much knowledge and was very generous with sharing it eg her favourite pastas and best places to shop! Highly recommend, fantastic pressie and fun to do with a group of friends. Thanks for including me Mel, Mark and Chloe

We recently booked a private cooking class with Sandra as a family activity and had a fantastic day! Sandra worked with us to create a suitable menu which took into account everyone's preferences, as well as allergies etc. The food and the setting were beautiful - would highly recommend!

On the June long weekend, we visited La Cucina di Sandra for a bespoke Italian cooking class. This is not our first visit but this time we brought friends with us. We organised a friends weekend in Melbourne and we arrived from Sydney and Adelaide. The focus of our trip was food and art and we chose La Cucina di Sandra for one evening of food. Four delicious courses made it difficult to choose a favourite dish but I suspect the Amatrice-style spaghetti with prawns and black pepper may have won the night...or maybe the mussel and cannellini bean soup with prosciutto... Sandra's knowledge about techniques and ingredients is invaluable for those who want to learn how to produce restaurant-quality meals at home. Her home is eclectic as is her collection of cook books. She is generous with her knowledge and full of anecdotes about dishes she has cooked and eaten in Australia and abroad. A delicious and entertaining evening was had by all and we hope to make the trip from Adelaide again to visit La Cucina di Sandra. Grazie mille, Sandra.

We were lucky to share an evening with friends and Sandra's amazing cooking, she prepared the most delicious flavor's of Abruzzo. Sandra's Rigatoni with Saffron Sauce was the best! Her knowledge of where to get the best ingredients and market choice's is amazing. We had a Italian Feast.

After a long Covid related delay, we finally had the opportunity to explore Sandra’s culinary skills. She took us on a journey of the La Marche region and it was outstanding. Sandra’s expertise was delivered effortlessly, as she engaged us whilst performing her food magic. We enjoyed stuffed olives, cauliflower and pancetta soup, pasta with prawns and broccoli and topped it off with a sensational ricotta puffing. A great night all round. Highly recommended for a family or friends night out.

Spice Bazaar offers a delightful experience with tasty and authentic Uyghur cuisine. We particularly enjoyed the flavourful "Big Plate Chicken" which certainly lives up to its name and had just the right level of spice. The "Uyghur Polo" was an addictive bite, with perfectly cooked and seasoned rice and super tender lamb ribs. Unfortunately, there was an extra long wait on our lamb skewers, and when they finally came we found that the majority of them were overcooked and tough to eat. Otherwise, Spice Bazaar has a pleasant ambience and with the venue packed on a Friday night, there was a nice vibe making it a comfortable place to dine. Overall, despite the long wait for our overcooked skewers, everything else was delicious and still made for a positive experience. Would recommend giving Spice Bazaar a try if you're in the mood for some authentic Uyghur food.

Went here for the first time and really enjoyed the food. We really liked the fried rice, lamb skewers, chicken main dish and the dumplings. However, the soup with the dumplings was almost tasteless so I would recommend getting the dry dumplings. The lamb noodles were just alright, not their speciality in my opinion. The service was slow so keep plenty of time when you visit. Will definitely visit again to try the other items on the menu

Food tasted good with free complimentary on sweet dessert doughnut by the boss. We tried other food which the shortest noodle we've ever tried in our lives. It's not bad, just that we would have preferred longer noodles. Really not used to it. It's even shorter than pasta. Also, if they could put up some music and heater, which would have made the experience warmer.

Spice Bazar in Balwyn North is an authentic Uyghur gem, a delightful find run by a young Uyghur couple. The restaurant exudes warmth and authenticity, reflecting the rich culinary heritage of the Uyghur community. From their extensive menu, we opted for some of their signature dishes, and we were not disappointed. The fresh hand-pulled noodles were absolutely scrumptious, packed with flavor, and hands down the best we’ve had so far. The texture and taste were perfect, showcasing the skill and tradition behind their preparation. The charcoal lamb skewers were another highlight. The marination was excellent, infusing the meat with a depth of flavor that was both savory and aromatic. Each bite was tender and delicious, making it a must-try for meat lovers. We also ventured into new territory with the fungus salad, which turned out to be a pleasant surprise. Its unique flavor profile was intriguing and enjoyable, adding a refreshing contrast to the other dishes. Lastly, the cold noodles were equally impressive. They were light, flavorful, and perfect for a refreshing bite. Overall, Spice Bazar offers an extensive menu with something for everyone. Whether you’re a seasoned fan of Uyghur cuisine or a curious newcomer, this place will not disappoint. Be sure to check them out for a memorable dining experience!

Was in Melbourne for a work visit. Hanging for some Uyghur cuisine and a work colleague had never tried, so this came up nearby. Good quality noodles and generous portions. Bit dearer then other stores, but convenient location.

Flavour packed food and generous servings. All the lamb dishes look and taste great. We’ve tried the lamb skewers, handmade noodles, baked bun and pastry pie which were all so tasty, not oily (even though it sounds like it would be!) and spice levels were adjustable to our varying palates. There’s a large table suitable for bigger groups and plenty of space. They’ve been under new management for a few months. The staff are lovely and enthusiastic about their cuisine.

I came here with my son. We tried the three dishes pictured and bread. It was tasty, but the cuisine isnt much what we like to eat so we probably wont return. Place was clean. Service prompt. Music was just too loud to hear conversation. Parking lot down the road.

Amazing time with Somaya. The bravery and resilience in her story was tear-jerking and inspiring. The Palestinian food she cooked was just delicious. The hummus and zaatar very refreshing. The Molokhiya gave immediate strength! The musakhan rolls so simple but full of flavor. The Maqlouba with the eggplants and garlic infused yogurt was incredible. But finally the halawet al jebn - cloudy not too sweet with nuts. Just perfection. Special Thank you to the volunteers who make this happen. Highly recommend for anyone wanting to be inspired and enjoy great company!

I attended the Eritrean cooking class led by Aziza and it was excellent. We started off with African coffee and tea with a beautiful freshly baked bread. After, we started making the earthy and spicy chicken stew, followed by the cheese and dill pastries with dipping sauce, salad and donuts with Nutella seeds.. The whole experience was a wonderful sharing of cultures and personal stories. Aziza is warm and generous. After the cooking, we ate all the delicious food and all in all, I'd love to come back.

Ukrainian Chef Oksana is truly a culinary magician! Her borscht was incredibly delicious, bursting with flavor and warmth. The varenyky she prepared were a treat for the taste buds, perfectly cooked and filled with savory potatoes and topped with fried onions. The uzvar was a delightful and refreshing beverage that perfectly complemented the meal. The eggplant rolls were a gastronomic masterpiece, packed with amazing flavors. And can't forget about the cake, it was absolutely amazing, leaving me in awe. Every bite transported me to Ukraine, creating a truly authentic dining experience. Not only was the food incredible, but the atmosphere felt like being at home. I even took some photos to show my friends :-) Chef Oksana is an exceptional chef who truly knows how to create a memorable culinary journey. Thank you, Chef Oksana, for the delicious and heartwarming experience!" Natalia

Absolutely fantastic food in a lovely venue and with a purpose. I’ve attended few events hosted by Free To Feed and they never disappoint. It is a safe space too, where everyone is welcome and you can learn about diverse cultures, while trying lovely food and supporting a greater cause.

Had a great time participating in a Colombian cooking class at Free to Feed in Northcote, with the very vibrant Verana as our guide & teacher. The evening was a special experience of coming together with others, sharing stories, food and wine, learning about vulnerable journeys to Australia, and exposure to a specific cooking culture (many experiences and cultures to choose from!) 💛

Thank you Free to Feed! Thank you Oksana! 😀 I am writing to you today to share my overwhelming delight and profound appreciation for the culinary journey we embarked upon.On the enchanting evening of June 29th, me and my family were fortunate enough to be part of a truly remarkable event: Chef Cook Oksana's Ukrainian feast. From the very moment we gathered around the table, Oksana's masterful creations took us on a nostalgic trip to the heart of Ukraine. The varenyky with potatoes and cheese were an absolute revelation. As I savored each bite, the delicate dough enveloped the luscious filling. It was as if Oksana had discovered the secret to capturing the essence of joy in every morsel. But it was not only the varenyky that stole our hearts; the sour cabbage, a dish of incredible depth and authenticity, brought back memories of my own mother's cooking. Oksana's version managed to transport me back to my Ukrainian home, where every bite was an embrace of comfort and love. The perfect balance of tanginess and earthy notes left us yearning for just one more bite, as we indulged in this timeless classic. Oksana's talent and passion for her craft were evident in every dish she prepared. The attention to detail, the dedication to preserving tradition, and the unmistakable love poured into each creation was truly awe-inspiring. It was evident that she poured her heart and soul into every culinary masterpiece she presented, and we were the fortunate beneficiaries of her expertise. I wanted to take a moment to extend my heartfelt gratitude to Oksana for sharing her remarkable skills with us. Her talent and culinary artistry have left an indelible mark on our taste buds and hearts. The evening was a testament to the power of food in bringing people together, evoking cherished memories, and creating new ones. Once again, thank you, Oksana, for an unforgettable feast. Your creations were nothing short of extraordinary, and we are immensely grateful to have experienced them firsthand. We eagerly look forward to your future endeavors and the opportunity to savor your culinary delights once more. With warmest regards, Nadiia

A beautiful evening at Free to Feed celebrating Raya’s Persian heritage. The food was a vibrant mix of salads, vegetables, and meat dishes — as delicious as it was stunning. Sharing stories of family, culture, and homeland made the night truly special. Thank you, Raya and team — we’ll definitely be back!

I recently had the pleasure of attending a Vietnamese cooking class at Brunswick Kitchen with a friend, and I cannot recommend it highly enough! The entire experience was truly wonderful. From the moment we walked in, everything was authentic, fresh, and absolutely delicious. Thanks to Tracey, I now have the confidence to prepare Vietnamese dishes on my own. Tracey is a brilliant culinary teacher. She shared fascinating stories from her time in Vietnam and her background in cooking, which were both interesting and heartwarming. Her passion for food and culture really shines through, making the class not only educational but also incredibly enjoyable. The quality of the produce was very good—everything was so fresh, and the portions were generous, leaving us all with full bellies! The recipes were simple to follow, and the class was paced perfectly, so everyone could easily keep up and contribute. I was especially grateful to Tracey for accommodating my dietary request, offering thoughtful alternatives that made the meal just as tasty and enjoyable for me. The location was great, with easy parking and a space that was simple to find, which made the experience even more stress-free. Overall, I have immense respect for Tracey, her selfless community work in Vietnam, her tourism adventures she provides and her cooking school, and I would love to return to try another class in the future. This is a class I would highly recommend to anyone, and Heavenly Morsel certainly gives it our seal of approval!

We had a lovely time yesterday at our Sri Lankan cooking class. Tracey offers wonderful cooking stories and tips all while the group creates a beautiful meal together to share. The food was all delicious and I will definitely try the recipes again at home. You can be super involved in the cooking or sit back more and relax. It was a really wonderful afternoon. I will definitely return to do another class.

We recently celebrated our daughter’s 7th birthday at Brunswick Kitchen, and it was great! From start to finish, everything was handled with such care and professionalism. We had about 20 kids at the party, and they were all fully engaged in a hands-on cooking class led by Tracy, with support from Naomi. The kids had a blast mixing and making dough to make their own pasta from scratch, cutting and shaping it, and then wrapping things up by baking delicious chocolate oatmeal cookies. Tracy and Naomi were absolutely incredible—diligent, kind, and patient. They guided the children through every step, from hand-washing and setting up, to cooking and cleanup. Managing a large group of energetic 7-year-olds is no easy task, but they did it with grace and calm, even when the kids got a bit noisy and chaotic at times! Once the pasta was cooked, the kids enjoyed multiple servings with pesto, followed by their freshly baked cookies. Everyone (kids, parents, and especially the birthday girl) happy. We finished the party with cake and candle-blowing, and though we ran about 30 minutes over time, Tracy and Naomi were so accommodating. We never felt rushed. We’re incredibly grateful for the warmth and patience they showed throughout the whole event. Brunswick Kitchen is a gem of a place for a fun, hands-on celebration, and we couldn’t recommend it more highly!

We had a fabulous Christmas party here! Tracey was so lovely to deal with and accommodating with our requests. Definitley recommend :)

Great cooking class venue. See and hear well and was Privileged to get Japanese cooking lesson from. Daniel Wilso. Such fun!

Well organised, clear explanations, relaxed and fun! I attended one of Tracey's cooking classes. She obviously loves what she does and is happy to share her extensive knowledge of ingredients and food preparation. There was a great balance of dishes with an appropriate level of participation from the class. Thank you Tracey!

Thank you so much Tracey for all the knowledge and absolutely amazing food!

Nice coffee with real chocolate crumble. Nice environment as well. But the waitress was irritated when I asked her politely to clean the table a bit and got more annoyed when I tried to clean it by myself because she didn't see or clean the sticky stain at my side. Five stars to the coffee and environment. Two stars for the service.

So. Firstly, lemon tart is very nice. Dessert is adorable. Chocolate is really rich. But I had high expection about their coffee and hot chocolate. Unfortunatelly, coffee is too hot make it taste too sour. The milk frothed very fine but how could it get so hot, I dont quite understand, And hot chocolate is really rich and smooth, but too sweet, and the topping is needless. Last thing, which probably not important, but, I really hope they could change a better plate. White plate with white table is not really good experience for photo.

The hot chocolate were pretty damn good. Comes with a cookie (which is ok). Service could be better, overall good. The cakes mostly (except for the vegan cakes) had gelatine so not generally great for vegetarians.

Utterly terrible experience here. Do not even approach this store if more then 2 people are in here. The staff have no idea how to handle multiple people ordering or completing orders. For a simple menu, only ordering drinks and cakes, it took over 45 mins to complete, during that time our order was drip fed to us making it awkward for us. We were even missing an item, the staff didn't care nor offer a resolution to the missing item. The place is small and when multiple people come in with prams and block any route around the place meaning our slow order took even longer (staff didn't assist or ask people to move their shopping bags, children or prams from all over the place). The hot chocolate and cakes were nice, but wholeheartedly not worth the wait not exuberant price.

The desert are mouth watering and awesome. Reasonably priced and with so many options you will have good time here for after lunch/dinner desert or quick coffee hangout. There are so many things to try and the long list of ice cream will never let you down.

On entering this establishment the smell of freshly ground coffee instantly hits you. And it was as anticipated FABULOUS. I had the lemon tart and my daughter had the triple chocolate mousse and hot chocolate. Everything was excellent

This soul has been dying to have a perfect THICK Italian-style Dark Hot Chocolate ever since eternity (a year to.be honest 🤣). Have tried so many this winter but nothing came close to the Hot Chocolate served by a Cafe on Glenferrie Road but Ganache Chocolate managed to impress us a lot. Another place in our kitty to have that nice, dark, thick Hot Chocolate.

We decided to have breakfast here before visiting the farm next door, and it was an absolute delight! I loved my eggs Benedict, the others including kids also enjoyed their meals and portions. An unexpected surprise for us was there was a farmers market on, which added some more liveliness to the area (on every second Saturday monthly, $2 entry). There's indoor dining but it's a bit old and gloomy. Loved the outdoor area though, wooden table and benches placed under very large umbrellas to provide shading from the sun in the summer. There's plenty of options for food and drinks. Reasonable pricing. We arrived close to 11am on a Saturday and both breakfast and lunch menus were available. Only paid parking available (supports both the convent and the farm though). Price guide (as of Jan 2025): Eggs Benedict $24.90 Chicken burger and chips $24 Kids nuggets and chips $10 Small mocha $5 Parking: weekends first 90 mins $7.50 (a dollar less on weekdays), +$2 per hour after.

Above average food and service, but what makes this a place to visit is the atmosphere. Sitting down for breakfast under the eucalypt trees surrounded by the historical Melbourne Abbottsford Convent is a serene and relaxed experience to behold. Was there with friends and will look forward to taking my wife there when next in Melbourne. I know she'll enjoy it.

This lovely cafe is set in the grounds of the historic Abbotsford Convent located just inside entry gate. Only had coffee today which was good. Beautiful array of sweet and savory snacks on offer. Service very quick, staff friendly. I recommend this place 👍👍👍

The food is really nice with a wide range of menu items. In a winter the back seating area has a fireplace on which sets the atmosphere. With a wide range of seating and parking nearby it is easy to access. The convent bakery has kind customer service.

The food at the Convent Bakery is brilliant. The pastries are of top quality and the setting at the Convent is quiet and peaceful, allowing you to reflect and soak in the tranquility.

I was a big fan of this cafe until today when I went there to have breakfast with friends. Ordered my food through QR code where in the meal description said ‘with your choice of avocado’ Avocado wasn’t served with the plate and eggs were all dropped, asked the staff and ended up having a chat with the manager as I expected avocado in the meal and that’s why I chose that meal. Manager didn’t own the mistake in the system and instead said I can’t have avocado and when I kindly asked I would love to have avocado as the description in the app as it was my expectation when ordering and seems there is a system error mistake. She says yes I can have it but I’ll have to pay. (For their mistake) Won’t be coming back - staff not owning mistakes and putting it in clients not a great way to do customer service/hospitality.

Grabbed a Too Good to Go bag today: thrilled with the contents. Easily the largest almond croissant I’ve ever seen; delicious sausage rolls & a scrumptious tuna sandwich. Definitely going here again!

I'm not from around Murrumbeena but I took my car to get new tyres and had a leisurely stroll across to OASIS. And just like a real Oasis this place is an unexpected surprise. The facade is a bit tired and there is the constant humming of passing cars out front, but behind the glass is a new world of half cafe, half supermarket wonderment. Great products and a real surprise... just right for a pit stop.

Good place for eating middle eastern( Lebanese) food. The quality of the food is good. The place has a very good supermarket inside it too, and it has great selection of fresh vegetables and fruits.

The place itself is nice. Plenty of fresh veggies and food. I had a chance to eat good shawarma! I really liked it. Will definitely come back and get some take a way home :-) I should give 5 star however my wife’s coffee took so long to serve. But other than that great place to have a lunch.

The new menu as they told me was to make it easier to order quicker as popular items were now on a top ten type of list. The disappointment was the fact that the toilets are not for the old, frail or in wheelchairs as these are up a long flight of stairs. Then the obvious need of more staff as the empty trays were building up on the bench above the bins. Would have loved more grilled meats on the menu. Upon the quick reply from the owner which is impressive as that is what good feedback is all about. TOP points there then. So there IS a bathroom DOWNSTAIRS and it would be handy to have a sign for those who are in wheelchairs or unable to get up stairs. This is something that I now make sure we find at any new place we go to as I have friends who have kids in wheelchairs, or my friends are wheelchair bound. So at times I will email the cafe/restaurant before to find out these things. But most have toilets downstairs, plus I saw how BIG your establishment was and thought you certainly would have a bathroom downstairs. But all is good and next time we will ask for the bathroom which is downstairs. Thankyou. But YES more signage needed so we can find that bathroom and am sure some with frail parents or even with kids, would find it easier to go to a downstairs toilet. Well next time I will ask for new things on the menu that I normally don't order so we can enjoy our day out even more.

The coffee is awesome and reasonable price for large at $5. The food are great too. I like the almond croissant. For those need grocery supply, they have a large store as well.

I’ve shopped at Oasis murrumbeena for about 30 year. You guys have gone from strength to strength. Needed a quick fix a couple of weeks ago and decided on your pizza. Who in their right mind would order delivery from a multinational or even local. Quality pizza 6-8 minutes cooking time and sensational, at half to 3/4 of the price . Good use by period, perfect for drop ins. You guys/gals are exceptional. And always served with a smile. Cheers. Mark Savage

Today went oasis have look what they are produce and product is in store nice super market place with cafe

Always amazing. The best nursery and full of inspiration. I’ve attended workshops to make cheese and preserves, fixed my own bicycles at their work shed and enjoyed a wedding and a music festival. The markets are lovely and the cafe is fantastic.

A great place to visit as part of your weekly routine , a park that is relaxed , natural and connected to food and daily life for an organic and better relationship with your garden , friends and community. Enjoy the cafe , enjoy a walk through the community garden plots , the community notice board the organic market and occasional festival or weekend musical act , community meetings , the nursery and the connected local merri creek walking path . There are a few other things always popping up at ceres ! Like the bike repair area and other on topic environmental discussions and displays .

Great community garden with meandering paths taking you on a leisurely stroll past lush vegie gardens, chickens and ducks. Loads to investigate for children of all ages, including well kitted out playground. Top off your experience with a great Cafe featuring indoor and outdoor seating, good coffee and seasonal light dishes, and happy and helpful staff

What an amazing place. I love the whole ethos of CERES. If you care about the environment, community and issues of sustainability then this place is certainly worth a visit. I little oasis of farm and bush tucked away in urban Melbourne. I visited about 30 years ago and it is even better today. Good for a visit and wander, or food and plants. This place is a real credit to all of those people who have contributed.

Parking can be challenging with limited close car spots. Allow plenty of time. Walk if you're fit and able, it's a gorgeous stroll by the river. Cafe has delicious food, a little pricey, yet great quality, good service and plenty of atmosphere. Outdoor seating is ample and dog friendly. Markets are fun and plenty of quality handmade crafts.

Awesome park to come and visit on your own or woth a young family. The nursery has some great and helpful volunteers and I couldnt speak higher of the quality of plants. I learnt so much!

Beautiful welcoming space hidden away in a busy suburb. The children loved exploring. Only negative was the cafe, they had 6-7 staff at the coffee counter and no one at the 2 registers serving people buying goods in the shop so had to wait in the coffee line to pay

A wonderful weekend. I had done a cooking class with Anna a few years ago and it was memorable, a lot of fun and learnt a lot. This time we organised a group of eight and did the pasta making course. We made lasagna, ravioli and gnocchi. We were not disappointed. Lots of fun and a great way to connect with people in a different way. I am living proof you don’t need to be a great cook. To do this course. It has enough for foodies and for those that making toast is a stretch. Anna is on the ball and helps you to make it look easy. I was more relaxed I won’t say better because I had done it before. Then we got to eat all we cooked. The best lasagna I have eaten. All shared with a glass or two, amazing food and view. The team building was fantastic. The cannoli fresh are unbelievable and the coffee is the best in Melbourne. You will buy a pasta maker after this course. We will be back.

Attended Anna's pasta making class & learned some good tips and tricks to use in my own kitchen. Quite an informative and fun session overall, and even learned how to make a gluten free dough. We turned out some (way too much) delicious food (for our own lunch) and tasted some very nice wines while there too. Good fun, good food, good wine, great value 👍 Just do it

Loved home made Italian style wood fired Pizza. Good customer service. "Great atmosphere, great food and beautiful scenery" We loved it.

Today we did a pasta cooking course. Making pasta from scratch, 3 different types, and some sauces. Anna the Chef is a wonder teacher and worth coming for a lesson, or come to the winery for lunch.

Cooking class with Anna today was fantastic! 👌🏻 We had so much fun making lasagna, ravioli, and gnocchi. The lasagna was honestly the best we’ve ever had! Can’t wait to come back and try another class - Highly recommend! 🙂

Such a lovely spot with a homey vibe and beautiful scenery. We had delicious pizza, arancini, and a cheese platter ,everything was fresh and full of flavour. A perfect place to unwind and enjoy a relaxed meal

What a great day we had on Saturday with Anna cooking, she was brilliant and the food we learnt to make was amazing especially the lasagna.. And to top it off, great wines and one of the best views you will see in the Yarra Valley.

Lola’s paella = pure magic! ✨ Packed with flavour, made with love — absolutely unforgettable! 💃🍤🔥

✨ Cooking with Lola ✨ was such a wonderful experience! She doesn’t just teach you how to make paella, she shares the heart and soul of Spanish cooking. The class was fun, easy to follow, and filled with tips you won’t find in a recipe book. 🎯The flavors were incredible, and Lola made everyone feel comfortable whether you’re a beginner or already love cooking. I also enjoyed how interactive it was, we all cooked together, asked questions, and learned step by step. 📍If you love food, culture, and learning something new, I highly recommend joining Lola’s class. 🌟 Definitely worth following her for more cooking inspiration😊🥰

Lola is a super woman who is very creative in teaching cooking. She loves what she Do and share positivite, sexy, humorous vibes with her guests. I enjoyed the class til the moon. The best paella that I tried. Thank you Lola.

Lola is the real deal. From the moment we met her, it was clear how authentic and down-to-earth she is. No pretence — just a genuinely warm, funny, and engaging person who clearly loves what she does. Spending time with her felt more like hanging out with a friend than a formal class, and her raw, honest energy made the whole experience really special. Highly recommend if you’re after something fun, personal and a little different. An absolute pleasure.

I’ve never had so much fun learning to cook. Lola was a fantastic host and made it more enjoyable with her infectious enthusiasm and laughter. Met some lovely people and had an absolute ball. Thank you so much for a fun day out

Lola's cooking class was an absolute delight! Lola is an amazing instructor who knows how to engage and entertain her students. Her passion for cooking is infectious, making the experience both educational and so much fun. Everyone in the group had a fantastic time, and the hands-on approach made the recipes easy to follow. The food prepared was absolutely delicious, and enjoying the meal together was incredibly satisfying. This cooking class is perfect for corporate events or companies wanting to treat their staff. It fosters teamwork and camaraderie, making it a unique and memorable experience for everyone. Highly recommended! A+++

A lovely 10 out of 10 experience ,Lola is the missing ingredient,like a tint added to the palette makes the colours beautiful 😊. An exceptional individual who can turn sangria into liquid passion and a paella that is unforgettable, it's a wonderful Hispanic food fiesta at any time of the day.

Placed an order for pickup in store & item was organised for pickup at Epping. Store staff have no access to online store to assist. No response from email to cancel order and now have to contact bank for charge back.

Awful experience today with the Epping store on 2 counts. Purchased numerous goods, and proceeded to the checkout. One of the items I had was on the basis of noticing a red SALE ticketed price on that item. When paying for this item was charged Unticketed non sale price. I queried this and was told that I needed to have checked prices online before I got into the store!! ' quote " we have too many products to be changing the sale ticketed prices all the time". Unquote. So, i made the decision that i didn't want this item now as it was dearer than expected. Was told there can be no refund, only option was a store credit. I didn't get angry at the time but after leaving the store became very dissatisfied with my experience of the store policies and treatment of the customer on so many levels. What they are doing is illegal. A ticketed price is the price AND all customers must be offered a chance for a refund.

Absolutely amazing shop! Customer service is the best I've seen, extremely passionate and helpful staff, especially Paola. She was super sweet and extremely knowledgeable about everything we asked. We will definitely be back! Reasonable prices and a huge variety of everything you need! I can not recommend this place enough!! Thankyou to the lovely Paola for all your help you made our experience so enjoyable and can't wait to see how our salami turns out!

Went to Laverton store, l Only go there because I need the product that you guys sell. But the service is way below standard it’s like the staff doesn’t want to be there. Lift your game Artisan Bottega. Horrible service.

Cannot recommend the Laverton store highly enough. I dealt with Paola who was kind and so helpful. I managed to get some 43mm casings and string with her expertise- I highly recommend Paola and the store- 10/10 I will continue to purchase from here-

Highly recommend this place. So lucky to have it close by for all my Smallgoods needs. The variety of Spices, Casings, Mincers and Fillers etc covers all my needs. Special mention to Paola, her knowledge of all things Smallgoods and genuine caring customer service is second to none. The West is lucky to have this shop and Paola,

WoW 🤩 what a great shop! All your home brewing supplies and equipment you need! And plenty more…

Tanya has a great way of instructing the traditional Portuguese/Indian ways in cooking. The dishes were delicious and we all had fun cooking and eating in Tanya's home.

Fun, engaging and informative vegan cooking class packed with tips you won’t get anywhere else. Tanya was a superb teacher inspiring healthy and nutritious Indian cooking at home.

Tanya was was fantastic & the food was delicious. We learnt a lot of techniques, had a great time. I highly recommend to anyone wanting to explore Indian cooking

Best cooking class I've ever been to! The teacher was welcoming , patient and made everyone feel at home. The food we cooked was so amazing, beautiful produce, and we learnt so much about blending the right spices to build authentic Indian dishes, so much food to take home! Highly recommended 👌

Attended the Kashmiri Biryani Master Class this weekend. Absolutely fantastic. Tanya is very meticulous and professional with her step by step instructions and the participants are very hands on right the way through the class. You learn so much more than just how to cook the recipes. The quality of the organic ingredients used was excellent. I can highly recommend Heavenly Morsel Cooking Classes.

I have taken several cooking classes and this by far was the best. Excellent food and atmosphere. Warm welcoming and friendly hosts. Tanya and Christina made us feel like we were family. I was introduced to spices and combination of spices I would never thought to mix. It was a very hands on cooking class. Everything was PREFECT!!!

This was such a wonderful experience from start to finish, with quality food and instruction. The learnings were well stated, with handouts to allow us to replicate all of the recipes. Plus the group dynamic created by Tanya was beautiful. Many thanks, Kathie and Rob Rushford.

Gifted my wife, (and myself) for Christmas an Asian inspired cooking course at Luv-a-Duck and absolutely loved it. 4 hours later, 9 recipes, tips, tricks, interactive hands on cooking class we walked away very happy to have tried it, and a very full belly after trying all the courses we made. No dinner for us. Thanks, and Nick the Chef was fantastic

It was a privilege to have our Essendon Royals U17's partake in the cooking class this week. What an experience watching them cook and then taste the food they made. Credit to Luv-a-Duck for providing this opportunity to them and for the wonderful support they provide to the club. They are big advocates of women's football, and for that, we're grateful to have their support. Not to mention, we also get to try their brilliant product at the club. Thank you, Luv-a-Duck, for all that you do. 👏

We recently held our Social Club event at Luv-a-Duck, and it was an outstanding experience from start to finish! The hands-on cooking class was fun, interactive, and a fantastic way to bring our team together. The chefs were friendly and fun, guiding us through the preparation and plating of our canapés. If you’re looking for a fun and unique team-building activity, we highly recommend Luv-a-Duck.

Incredible night with friends & family felt like our very own Master Chef! The cocktails & canapes night was the best night iv had in a long time! Creating delicious recipes, so much flavour & so much fun! Even my lil 6yo Master Chef made his own little dish! Highly recommend, great service & put together so well! We will be back!

What a fabulous cooking experience! Chef Nick made it all so easy and there was so much food to enjoy and take home. Such amazing value for money and loads of fun. Highly recommended the Dux Kitchen.

Last night I hosted a cooking class with my friends & family. It was such a great night! Great bonding time, fun recipes, the staff were lovely, encouraging & very patient. The food was top notch! Restaurant quality! After cooking our meals, we sat down & enjoyed them with some cocktails. I would most definitely do this again & everyone has been raving today about how much fun they had. Thanks team!

Wendy and Lachy were great hosts for our Asian inspired duck evening. We had a wonderful evening of cooking and trying out a variety of duck dishes. Informative and delicious. Would definitely recommend it to all...don't eat lunch that day, as dinner will fill you up !!

So happy that this store is finally going out of business, the staff where so rude all the time not only that if you wanted a discount as you where buying for a restaurant when I had only 1 choice either show me your pay slip to prove you work there or you wont get it, well how the tables have turned. What wonderful news, as I see 90% of chefs refuse to go there and restaurants refuse to shop there I can see why you went out of business. Plus your prices where way over the top !

I called the store this morning as I buy egg white powder from here I asked her where can I source it from now that your closing she goes I don’t know that really good customer service I guess that might be why your closing down you have no customer service at all

quite a big range of selection, cookbook, utensils, special seasoning. you can always find what you need over here. i was here for an hour just browsing . too many thing to check out

Great selection of products to choose from, especially when it comes to utensils, cookbooks and other accessories.

I shop here often, even though it is more expensive than most places. However this morning was spoken to by a lady with short dark hair that was quite rude when I was looking for help on where to find a product, which will make me reluctant to ever go back. She was also quite snappy with another staff member that was lovely and tried to assist me. It really made the whole shopping experience unpleasant.

Wonderful store with so much to see. High-quality goods and the staff have always been very professional and friendly each time I've gone in. I tend to head for the chocolate section to buy couverture chocolate from Belgium. Goods can be on the high side but all in all, a very good resource for many international ingredients.

A wonderful selection of high quality products but unfortunately this store is mostly staffed by some of the most rude, unhelpful and arrogant people we've ever experienced. A great place to browse for the product you want before heading elsewhere to reward nicer people with your hard earned cash. Shame

We first discovered the beautiful sauces at our local farmers market and then had to do a cooking course to learn more. Having travelled to Japan many times, it was like being back there with the amazing flavours, aromas and attention to detail. Saori truly captures all of this in everything she does.

Awesome Japanese Vegan Cooking Class and products! Saori is so lovely and welcoming and the food is delicious. Everything was easy to follow and healthy but full of flavour. A must do experience in the Dandenong ranges with a local maker! Thank you Saori for such a lovely time.

We came back from a holiday in Japan (in those times when international travel was available) and so missed the beautiful food. Fortunately we came across Saori at a market next to the Yarra River in Melbourne and sampled several of its products. Since then we have purchased many of the sauces and have cooked several of the provided recipes. Just delightful. Their website is fantastic and very supportive of my cooking. Totally recommended ps we WILL be returning to Japan when the time comes

I discovered Saori at a local market a year ago and as a passionate cook and a Father of a lovely girl who suffers from thyroid issues (Hashimoto's) and has a taste for great cooking, I was pleasantly surprised at the range of sauces available that could meet our challenging dietary requirements. I would easily use Saori sauces several times a week either with our gluten free noodles or just to compliment yummy dumplings and with the different offerings we don't get bored with flavour. I've recommended our local health store stock Saori in case I run out in a hurry but have taken to purchasing in bulk during the covid lockdowns

Saori is not only a really wonderful person but an amazing chef, her sauces are divine and I use them to cook just about everything! I cannot recommend her sauces highly enough and the confidence I gained in the kitchen through her cooking classes have made me an infinitely better cook. Thank you Saori for being so amazing! 5 Stars is not enough!

I learned about SAORI through when we took a cooking class and were blown away with the quality of the class. The sauces are amazing and have become a regular staple in our kitchen. Combined with the recipes, we now regularly cook Japanese at home. If you're lucky to meet Saori at market she is absolutely lovely and her talent and skill is evident.

The curry powder is amazing, I eat so much Japanese curry now, and I love knowing that it is free from nasties such as MSG. Delivery of products has always been prompt and I have even received free recipes with my order! It's great to be able to support an Australian small business and know that the quality is top-notch and authentic!

A perfect traditional Italian cooking experience with such a lovely teacher! Rosa made us feel at home and went into all the special details and tricks behind her amazing food! We will be back again soon to learn more!

A wonderful experience hosted by a passionate cook who makes it a fun learning experience. It was great to be back learning to cook authentic Italian food, which certainly delights the tastebuds. I definitely recommend Rosa’s Italian Cooking Classes. We cooked Gnocchi with the best ever Bolognese sauce along with Cartocci and Biscotti Con Marmellata, yum!!!!

Rosa was a very good instructor! Her method for teaching was awesome, very easy to follow and great for all ages. Would recommend highly to everyone!

Thank you Rosa for an absolutely wonderful master cooking class. You made us instantly feel like a part of your family. The gnocchi with cream & mushrooms, Arancini and Ciambelle Italian donuts were amazing. We will always remember our beautiful day and have told everyone about you and your lessons. Thank you to Vincent for doing all the dishes, we didn't want to leave xx

My partner and I recently had the pleasure of doing a cooking class at Rosa’s. Rosa and Vincenzo created a very warm and welcoming environment. The class was well organised and instructions were clear and easy to follow. Rosa made the class fun and took the time to help each of us. It was lovely to sit down as a group and enjoy our cooking at the end. Would definitely recommend, thanks Rosa!

I have been ordering food from Rosa for parties and everyday meals. They all tastes great, fresh and absolutely delicious. I tried the Lasagne, Eggplant Parmigiana, Intercontinental Sausages, Pasta with cream sauce, Cannoli and the Lamb Casserole. 5 Sparkling Stars ⭐️ Can’t wait to grab more!

I booked one of the school holiday Rosa’s cooking classes for my girls and they loved it. Rosa was super fun, helpful and kind with them. If you’re looking for an authentic Italian cooking class for kids or anyone, in a homely environment, this is definitely one. Rosa's Traditional cooking class highly recommend💯.