The 22 best spots for tiramisu in Bari

Overall we liked the place. We ordered fresh fish (catch of the day wild catch not farmed, grilled octopus and seafare). All was fresh and tasty. How italians say simple but good. We were kind of surprised that we had order certain amount of dishes. For three of us we had to buy two appetizers and three main dishes. Service was fast and easygoing.

I had a fantastic experience here. The owner was kind and helpful and helped me find what I needed. It was very busy and very popular but the line moved quickly. It’s a little bit pricey but once you taste it, you will know why. Quality is unmatched and this is a definite must see for anyone looking for a quick bite in Bari.

The place is overall average. It’s always full of people, which could suggest that the seafood (shrimps, squid, octopus) might be fresh — though honestly, I suspect it’s refrigerated before frying rather than truly fresh. My real disappointment, though, is with the dish itself. The plate is divided into two: one half is squid only, while the other half is a mix of shrimp and octopus together. Why are the proportions not balanced? Why do squid (the cheapest ingredient) make up half the plate, while shrimp and octopus are lumped together in the other half? To me, this feels a bit dishonest. On top of that, there were no toilet facilities, and while we were eating, the vendor’s father was cleaning the tables behind us with a chemical product — not exactly pleasant during a meal. Overall, not terrible, but not a place I’d go back to.

I absolutely loved this restaurant! The food was excellent fresh, delicious, and perfectly cooked. The staff were very welcoming and made me feel at home. The atmosphere is warm and authentic, and the location in the heart of Bari makes it even more special. A wonderful place to enjoy amazing seafood and experience true Southern Italian hospitality. Highly recommended!

Amazing food and atmosphere. Staff are friendly and food is super delicious. You just need to be aware about the restaurant condition of the obligation for each person to order at least two courses to be allowed to be seated . They do, however communicate that clearly before so it is your choice to accept or not. Worth trying 😍

The food was excellent fresh (fish of the day was awesome) , delicious, and perfect. The staff were very welcoming and with awesome humor. The location in the heart of Bari. A wonderful place to enjoy amazing seafood!!!

We love fresh Octopus, and have had excellent dishes served in Crete, Croatia, and Allonisos. Whilst researching the food scene of Puglia, we were pleased to discover that Bari was famed for Polpo. On our day walking around the old town, we navigated the narrow streets to find 'La Tana del Polpo' based on the strength of the reviews. What can we say....totally deserved. We opted for the takeaway, and were able to eat in the lovely air-conditioned eating room. The menu was beautifully displayed, and unlike a number of ubiquitous fast food outlets which shall not be named, photos do justice and reflect fairly what lands on the plate. Simple, delicious, very good value, and delightful staff behind the counter.

We got a last-minute table at this busy, buzzing spot. Service was super fast but not particularly friendly. I wanted octopus, but they said it was unavailable—yet it kept showing up at other tables. That said, the fish I had was fresh and well-cooked, and my friend enjoyed her risotto. Desserts were just okay. Good food, but the experience felt a bit impersonal.

A truly excellent restaurant. All of our dishes from appetizers to desert were beautifully prepared and served by a very experienced staff who treated us wonderfully. One of the things we find comforting is that unlike most restaurant staff in the U.S., Italians and other Europeans are professionally trained. Any time we're in Bari this place is a must.

Nice food but slightly strange and very rushed service. We had a reservation but the waiters couldn't seem to clear our plates quick enough, even leaning over my partner before he'd finished eating to clear my plate and separating out a section of the fish platter just to take away the stand and other dish. Almost like they didn't have enough plates! There are a lot of waiters which also made it feel a bit claustrophobic since they were pretty much bumping into each other.

Best Restaurant in Bari downtown. Long time back seniority, reliability, kindness and great food. Service top notch, with some local touch. All good. Do not miss it.

First time in Bari, the restaurant highly recommended by local friends is an evergreen Top quality food, specially sea food To try “spaghetti alla assassina “ crispy tomato spaghetti

From my gluten-free/Celiac perspective, this place had many options plus seemed very aware of keeping things safe for me. They even brought some packages GF bread to the table. I had a scrumptious scampi in cream risotto and grilled veggies. The wine list was extensive, but the service at the start of our visit seemed a bit pushy to decide on a bottle until they realized we were good with doing slow food. After that service was fantastic. I would definitely revisit this place if I was to go back to Bari.

Really wanted to like this place after seeing it rated highly by several Italian travel bloggers. It has a nice atmosphere, had lots of Italians and was pretty busy when we arrived. Unfortunately, my orrechiete cime di rapa was salty to the point of being inedible (another reviewer also mentions this). It tasted almost entirely of salty fishy seawater. Overall, food very average. Service also a little awkward as staff were obviously bickering with each other. On a positive note, you get a lot for the €3 per person cover charge, and the dessert options looked great.

There are a few excellent bakeries in Bari specializing in focaccia and baked sandwiches/pies. This is probably the most historic.

ABSOLUTELY delicious focaccia! Super fresh, warm, and thicccccccccccccccc! Every bite was just pure happiness, it’s all I can think about when I’m typing this review. Tried a few other places afterwards in Bari and this HAS to be my favourite shop. Highly recommend! It is a bit more pricier, but worth every penny.

BEST deal in Bari for a great lunch snack - 3 pieces of delicious focaccia bread with tomato & cheese and waters for €5! The reviews are spot on, best focaccia bread in town made fresh. Line wasn’t too long, 5-10 minutes max. Worth the stop o while walking through Bari.

the focaccia is worth the hype, definitely go grab a bite. we also tried one with eggplant which wasn't as fresh but it was still good.

Super delicious Focaccia’s! I am obsessed with it, I went there twice. First time we went there they gave us a bit overcooked ones, but it was still delicious. There is always a que there.. but worth to wait.

It was an amazing experience! The queue is quite fast and the focaccia itself was worth all the waiting! It is really oily, so prepare yourself to be a little mess afterwards))

Such a great and authentic bakery, they excel in baking various types of bakeries and focaccia breads, using Bari’s ingredients and recipes. We enjoyed every bite and it’s highly recommended, especially for early morning bites. Our many thanks to the bakery attendant and the working team for sustaining such a key business in its best traditional form. See you later!

Antica Gelateria Gentile is undeniably a hotspot in Bari. You can't miss the constant stream of people spilling out onto the street, a testament to its reputation as the place for gelato. During our visit, we eagerly joined the throng, ready to sample their much-lauded offerings. We dove straight into their famous Prequeche, a treat that many seem to rave about. However, for us, it unfortunately didn't live up to the hype. While we appreciate a signature item, it only garnered a maximum of a 2 out of 5 in our books. Perhaps it's an acquired taste, or maybe it just wasn't our preference, but it certainly didn't wow us. On the other hand, the ice cream itself was a solid 4 out of 5. It was good – creamy, flavorful, and refreshing on a warm Bari day. However, and this is key, it wasn't anything particularly special. It was a perfectly acceptable gelato, the kind you can find at many decent gelaterias, but it lacked that unique edge or standout flavor that would make it truly memorable. The atmosphere was certainly lively, almost chaotic due to the sheer number of people. While this buzz contributes to the overall experience of being in a popular spot, it also meant a bit of a wait and a less relaxed atmosphere.

Gelateria Gentile is pure gelato magic! 🍨 The pistachio and crema antica were heavenly...soft, creamy, bursting with authentic flavor. Even the pastries shine! The queue speaks volumes: excellence worth every minute. Best gelato in Italy! 🇮🇹✨

Totally worth the hype! The place is very well organized — you order your ice cream at the counter, get a ticket with a number, and wait for it to appear on the screen. Then you choose your flavors. The ice cream is absolutely amazing — the best I’ve had in Italy! It’s creamy, rich, and every flavor tastes authentic, not artificial. Highly recommend, 10/10! Even though it’s busy, I’ve never waited more than 15 minutes in line.

Absolutely scrumptious! As someone who has a sweet tooth, this went down a real treat. This was the ‘bombette’ My good friend kindly let me taste some of their ‘peanut butter’ ice cream and I can confirm that was divine 😌 Truly recommend if you want to try some food quality desserts in Bari!

Fortunately this was the best gelato I’ve ever tasted! Unfortunately this was the best gelato I’ve ever tasted… I still dream of this place! Excellent selection of flavors that changes daily. Not the best experience when seated as service is a bit hectic but it’s great for takeaway. The ordering system is a bit confusing at start mainly because of the massive queue in the evenings. Come in the afternoon for a more relaxed experience. The fruit sorbets are incredibly silky, almost mind blowing how they can achieve that texture without milky elements. 1000% recommended visit when in Bari

A truly magical place right at the entrance to Bari's Old Town, facing the Castello! The breakfast was absolutely great and the staff were highly professional and incredibly welcoming, wow!!

They try to keep it as organized as possible, but it gets pretty crazy on the summer days especially if a cruise ship comes into port. The staff update the menu board when a flavor runs out. We only saw simple flavors available like chocolate, dark chocolate, nocciola and pistacchio. Only fruit flavor available was limone. We got a granita fragola, gelato crepe, and a cone of pistacchio. I shouldn’t have ordered a crepe when it was busy, but it was my only time to try it. It was really good! But for the sake of less hassle, just grab cones and go.

Great spot with a nice outdoor terrace and super friendly staff. We ordered a variety of dishes: a fresh octopus salad bowl with burrata and grilled vegetables, a panino with octopus, some orecchiette with tomato sauce, and a mix of fried bites. Everything was tasty, authentic, and served in very generous portions — easily enough to share between 2 or even 3 people. Perfect for a casual lunch with plenty of flavor and a relaxed atmosphere. Highly recommended!

In the heart of old Bari, on Corso Vittorio Emanuele II, lies MastroCiccio – a place less formal than a traditional restaurant, but full of personality and energy. The brand presents itself as a declaration of love for Puglia: “Mordi la Puglia” is their slogan, and every panino, fritto, or specialty served seems to tell a local story made from simple, carefully chosen ingredients. Nothing more original, nothing more authentic: Puglia in a panino – the MastroCiccio Bari experience. Bari has a special kind of energy – a mix of sea air, sunshine, and good vibes, where food is not just nourishment but a way of life. Here, among the old streets and the smell of freshly baked focaccia bread, we discovered MastroCiccio – the place where street food becomes art, and every panino tells a story about Puglia, flavor, and passion. The name MastroCiccio hides a story of resilience and determination. It all began as a childhood nickname, linked to the stature of Fabio Mastrandrea – the founder of the brand – but over time, it became a symbol of his personal journey and transformation into a mark of strength and professional success. Founded in 2002, MastroCiccio has grown steadily, and after more than two decades in the world of fast gastronomy, it has become a benchmark of quality and tradition in the heart of Bari. At MastroCiccio, the menu overflows with panini featuring octopus, burrata, panzerotti, seafood sandwiches, and other typical Puglian products – all displayed at the counter, ready to catch your eye before you even sit down. Memorable flavors between ambiance and crowds The star of the show is, of course, U Pulp! – the octopus panino. The octopus was tender and perfectly seasoned, while the bread was crisp on the outside and soft and juicy inside. At the same time, the panzerotto and burrata left their mark with creamy texture and Mediterranean flavor. Although the crowd almost made us give up, every bite proved that the wait was worth it – the intensity and freshness of the dishes make MastroCiccio a stop you simply can’t miss. Another dish that caught our eye was the Burrozza Biancorossa – a burrata reinterpreted in a spectacular way: lightly fried until the outside turns golden and crisp while the inside stays soft and velvety. Under the delicate cheese crust lies a flavorful filling of Modena IGP mortadella, basil pesto (without garlic), olive oil, and a touch of pepper. The result is a delicious contrast between creamy and crunchy, between the delicacy of burrata and the boldness of the filling – a true homage to Italian culinary refinement. An exotic Panzerotti also drew our attention, and we couldn’t resist trying it. The New Capagnore is a spectacular reinterpretation of Puglian tradition – an explosion of flavors that surprises from the first bite. The black dough, made from Altamura semolina and vegetable charcoal, hides a creamy, aromatic filling: slow-cooked octopus, silky burrata, melted mozzarella, and roasted tomatoes that add a sweet-tangy note. A parsley and anchovy pesto, completed with extra virgin olive oil and a touch of pepper, ties all the flavors together in perfect harmony. A dish that combines visual beauty with refined taste – intense, Mediterranean, and unforgettable. Raffo beer completed the feast perfectly – smooth, refreshing, and full of local character, making room for the octopus to dance freely. Tips to make the most of your MastroCiccio experience • Visit during off-peak hours (after lunch or in the early evening) to avoid long queues. • Definitely try the octopus specialties or those featuring local stars like burrata and seafood for the most authentic experience. • Eat your sandwich soon after receiving it – it’s best when fresh, and you can always take your photos first. • Bring some patience – popularity comes with crowds. • At lunchtime, due to the high customer flow, the indoor temperature can rise a bit (perhaps also because of limited air conditioning) and space can feel a little tight.

A recommended place to eat if you come to Bari in my opinion. It is kind of a fast food restarant, but not the typical one, that is a huge plus. For me the octopus sandwiches were the favourite food in Bari. My only negative comment that the cozz& pupozz we had in the menu, was very oily/greasy. All the other food was delicious.

A must-visit spot in Bari! They serve amazing octopus sandwiches — big, fresh, and incredibly tasty. The portions are generous and full of flavor. It’s a popular place, so you might have to wait a bit during busy hours, but it’s absolutely worth it. Definitely one of those local experiences you shouldn’t miss while in Bari!

Went based on positive reviews. Octopus sandwiches looks better the actual taste… not much flavor. The combo sandwich meal is decent price to portion but be prepared to drink buckets of water after eating, stratospheric level of sodium in the foods. Also didn’t care for cashier kept upselling/pushing sales on Tshirt & other merchandise.

We loved it! The food was amazing, they gave out free samples while you waited and we would absolutely come again. ONLY - we waited around 30 minutes and I couldn’t understand why, as when I got to the counter in a minute I had ordered and paid. A lot of people were before us and I do not know why we waited so long, as the process is fast. Imo you should put a second cashier and screens from which you can directly order, as maybe 20-30% of the people waiting went somewhere else after the 10th minute of waiting.

The food was amazing! I haven’t tried anything like this before, it was an unforgettable experience. Service was great, the food was ready on time despite the huge amount of people that were coming on the never ending queue!

La Cecchina offers good-quality local cuisine. The food is enjoyable, as is the charming atmosphere. The service is attentive, though occasionally a bit absent-minded still friendly overall. Booking is recommended, as local families often visit, and it tends to get full, especially on weekends. One point for improvement: the air conditioning doesn’t always work properly, which can make it harder to fully relax and enjoy the space, particularly on hot days. A very good choice if you’re looking for well-prepared local dishes in a warm and welcoming setting.

Positive: The grilled octopus was amazing. Neutral/Negative: The pasta and fried seafood were pretty average. The lady who seems to either own the place or be the main person in charge looked super annoyed with everything and everyone while taking and bringing orders, giving a lot of attitude to different tables. Many guests also seemed annoyed and confused because of her behavior. Overall: Aside from the grilled octopus, there’s nothing particularly special here.

We had a wonderful evening and spent more than 3 hours at the outside area right by the little fountain. Highly recommend are the Orecchiette ragu, Sea Bream and the mixed fried fish platter which all tasted amazingand priced very reasonably. The cherry on top was not a dessert because we were too full but the excellent service by Monica who is such a lovely person and great host.

Very nice restaurant, with an amazing staff, the service was excellent and the food delicious! We had an awesome time there, celebrating the anniversary of our daughte, they even made a special plate for her and sang Happy birthday! We highly recommend the place, when in Bari!!

We had the orecchiette con rape e acciughe and my husband got the spaghetti w seafood. We had some appetizers polpi with crema di fave e tagliere with a spread of cheeses and cured meats — so delicious and nicely presented! Bottle of Primitivo di Manduria wine! We were told that it gets very busy so we had made reservations the night before. Excellent place, decor and food!

This restaurant was recommended to me by my Airbnb host. It was a lovely spot for dinner in the centre of the old town. I didn't have a booking so was seated inside which was fine as the restaurant was quite spacious and beautiful. I had a starter and main and the stand out for me was the starter which was octopus with fava beans. The orriechette was also very tasty but preferred the ragu option that I had at another restaurant. I also had a local white wine which was really nice too! Overall a pleasant meal for a reasonable price.

Against the backdrop of the tourist traps that are so easy to fall into in Bari Vecchia, La Cecchina doesn’t look bad at all. We went there twice, and the restaurant was full of local Italians, some of whom were clearly attending organized events, so I assume the place has a good reputation. The food is very good, and the service is decent, although it’s not a fireworks display of flavors like we experienced in other towns in Apulia. It’s a very solid, well-executed cuisine. We had orecchiette and paccheri with octopus the first time, and swordfish pasta and fritto misto the second. The food was good, but overall it wasn’t an outstanding food experience. I really appreciated the atmospheric and aesthetically pleasing interior of a traditional Italian trattoria. Prices are slightly higher than in the nearby spots, but the interior is much more pleasant—and there’s a beautiful view of Piazza Mercantile.

Ordered a hamburger, received well done beef patty and a bunch of potatoes... I haven't heard of a burger without a bun... Bottled water was served although we didn't order one and was included in the bill.

We loved Gola!! It was our go to place when we were staying in Bari. Everything was wonderful from the staff to the creative food menu to the hours which was so convenient for us. Wish we could have taken Gola with us to Rome!🥰

I ordered a spaghetti with prawn, it appeared delicious to me. The taste is different from what I experienced in my country. The real Italian spaghetti is awesome

We had a dinner party for my dad's birthday last week here and the quality of the food was beyond spectacular! Fresh, tasty and very well presented! You can tell they do their job with passion and attention to details! Being a vegan blogger myself I was very pleasantly impressed about their knowledge about dietary requirements, intolerances and cross-contamination. I'm definitely going back when in Bari! You must try their "assassina". It's their signature dish and the best one I've had!

This is a lovely restaurant! The staff were so kind and the food was just incredible. Seriously, me and my brother agreed that the “Pulp Fiction” was the best octopus we’ve ever had and not to mention it was presented so beautifully!! The pastas were also amazing with freshly made sauce and you could just taste that it was made properly. I recommend coming here especially to try the octopus.

My partner and I came here on our last day before flying home, because we really wanted to have Spaghetti all‘assassina, as it is s recipe that is actually from Bari! Because we came a little early in the day the kitchen did not open officially for one more hour, but they were so kind to fulfill our wish and prepare a pan for us anyways! And we have to say, it was quite tasty! So thank you to the wonderful staff for allowing us to experience your tasty dish and the chef for his great cooking! We will definitely come again.

Very good restaurant! Big portions and really tasty food! Try the tuna carpaccio! They also offer the homemade chips with BBQ sauce as a starter! The guy who served us was so polite and fast! Don't forget to tip!

This focaccia place was on our list as a must-go to grab sth in the middle of the day. We arrived just at the closing time around 14.00, but there was no rush, everyone got food! This and the very unique energy and attitude of Rino at the entrance adds on the value of the focaccia that was as expected and even better - amazing! Full of taste, crispy bottom and juicy top. Just the best! Sure worth waiting for it even just for the experience

This place was always on the touristic recommendations and I have to say I was a bit skeptical but GUYS. This is not even close to any focaccia I had before in my life. The bottom is crunchy and the top is moist and soft, it was fresh outta the oven, the tomatoes were melting… Don’t leave Bari without trying this. 🤤

Totally worth the wait! We showed up around noon and waited about 30 minutes in line, but it flew by. The focaccia was hands-down the best I’ve ever had—crispy, fluffy, packed with flavor. A full one is just 5 euros, which is an absolute bargain. We also tried a few other pieces and every single one was amazing. The staff were super friendly and quick, even with the crowd. You can tell they love what they do. If you're anywhere nearby, don't miss this place. I’d line up again in a second for that focaccia.

The best focaccia we found in the city! The restaurant opens at 10:00 (according to Google), and we arrived around 10:15 but still had to wait in line for about 30 minutes. Totally worth it though, the focaccia was amazing!

Right in the heart of Bari, this is the place where they bake focaccia barese — the traditional Bari-style focaccia made with potato dough. Juicy, with a crispy crust, olive oil, tomatoes, and oregano. The true taste of Apulia. And all that for just €5 — a perfect snack! There’s a queue here from morning till night. During the three days I was in Bari, they never once opened on time. Sometimes 30 minutes late, sometimes more. Nobody leaves. Everyone waits patiently. On the wall, in true Bari fashion, there’s an icon of Saint Nicholas the Wonderworker watching over the place. Everyone knows — for focaccia like this, and for the local vibe, it’s worth the wait. A real, no-frills spot.

Very interesting place. I highly recommend visiting this place. It was not the best focaccia I ever ate. But it was the second one. (Yeah my mother does better) But the bottom of the focaccia was so crunchy and tasty.. very good. I hope I will return one day. But one thing.. the price. Like a very good price for a very good meal. 4 focaccia pieces for just 6 euro

I did not think it would be this good, it was amazing. I could not believe how cheap it is. 4 pcs of focaccia was only 6 euros. Try many different kind. It turn out to be artichoke one was the best for me unexpectedly ❤️

From the moment we walked in, we were enveloped in warmth and hospitality that made us feel like cherished family members. The intimate atmosphere strikes the perfect balance—cozy and inviting like your own dining room, yet elevated with impeccable professionalism. Our server, Mauricio, delivered what can only be described as flawless service. Attentive without being intrusive, knowledgeable, friendly, funny, and genuinely invested in making our experience memorable—he exemplified what outstanding hospitality looks like. His service alone would warrant five stars! The entire wait staff was amazing with smiles and great service. And then there’s the food—absolutely phenomenal! Every dish was a masterclass in flavor, with each bite revealing layers of rich, carefully balanced taste. The portions were remarkably generous—we’re talking enough for a satisfying second meal the next day. Perhaps most impressive? The prices were incredibly reasonable. We would have gladly paid double at comparable establishments for food of this caliber. This is the kind of restaurant that spoils you for anywhere else. Outstanding in every conceivable way. We cannot recommend it highly enough!​​​​​​​​​​​​​​​​

You must try the basic salad. I don’t know what kind of balsamic they use but it tastes super good. And I have tried many spaghetti in my life but I can say it was the best. Perfect seasoning, not salty not bland. The atmosphere was pretty local. I didn‘t understand their conversation but it was fun to observe they are working passionately. Heard the name Mario and mamma mia few times. Wish all the best to Mario.

The food was wonderful. Authentic and the best carbonara! Mario and Anna were amazing they were literally running to look after everyone. We had a 20 min wait for a table but didn’t mind. Also we have been in Sicily and Puglia for 3 months and this was the first time we were given the complimentary limoncello after dinner. Which we really appreciated. Thanks a lot

We came around noon and were sat immediately, but waited about an hour for food but they brought out complimentary bruschetta! The line to get seated after we got drinks got very long. At least an hour-hour 30 minutes wait time. It was absolutely worth the wait - fantastic pasta! Very good portion sizes and amazing flavors. Really nice atmosphere outside with mix of tourists and locals.

We waited for an hour but the food was really worth it! Big portions, very good pastas, wide selection of food for everyone. Tiramisu is great! "Orecchiete con cine di rapa" was not that bitter as they say, great vegetarian option! Couples get table easier ;) but big families, groups can sit too (They had a problem with plumbing that caused a little inconvinience, but besides that we spent nice time there!)

Came here straight from the airport as it is near my accommodation. It was a bit late, fairly close to closing time but Mario welcomed me anyway and his service was great - just like the food! I got two pastas (pesto gnocchi and bolognese Orecchiette) that were so delicious and fixed my comfort food cravings 🙌🏻 Very reasonable prices for the quality and portion sizes.

We had an amazing time dining at this lovely restaurant in Bari. From the moment we walked in, we were warmly welcomed by the incredibly friendly and smiling staff. A special thank you goes to Ana, who greeted us as she knows as for years — her kindness truly made our day unforgettable and trip to Bari unique. The prices are very reasonable, and the balance between cost, quality, and portion size is outstanding. Every dish we tried was delicious and generously served. It’s clear that great care goes into both the food and the service. There might be a wait to get a table, but trust me — it’s absolutely worth it. The atmosphere, the food, and the people make it more than just a meal — it’s an experience. If you’re in Bari and looking for a place with excellent food, a cozy atmosphere, and top-notch service, don’t miss this gem. Highly recommended and would definitely visit when in Bari next time!

The place was very peaceful. We sat down for dinner around 6 PM. The atmosphere was lovely — right in front of the restaurant there's a large cathedral, and while we were there, a few wedding parties came out. It was truly beautiful to witness. We had grilled octopus, Caprese salad, and a fried seafood mix. Everything was delicious. I definitely recommend this spot. The menu isn’t very extensive, but if you’re in the mood for octopus, it was absolutely worth it!

Amazing pasta experience! I tried the pasta alla assassina and it was absolutely delicious, perfectly cooked with a rich flavor. The octopus was tender and very well prepared. A great place to enjoy authentic Apulian cuisine! :)

The place and the little square looked quite ambient. Unfortunately, the service and the food didn‘t match the vibes. The service craft was inexperienced, rushed and came across quite unfriendly. The food was subpar, although we didn‘t expect high culinary experience, the food still felt like warmed up meals. The toilet was also quite dirty. At the end we had the most expensive dinner of our weekly trip, for the wordt quality. Overall, for a drink I can recommend. For full dinner? Not really. EDIT: Looking at other reviews here, let’s me wonder their credibility. The staff was rushed and not at all pleasant, food really not as good.

The spaghetti all'assassina is a MUST to order! It may sound simple, just spaghetti and tomato sauce, but it tasted incredible! We went when they just opened in the afternoon so there was no queue. The drinks were really good too! Perfect ratio, they were definitely not stingy on the alcohol.

Worst restaurant experience in Bari during our 7-day stay. I ordered carbonara and received pasta with scrambled eggs instead of a creamy carbonara sauce. When I reported it, the waiter agreed it shouldn’t look like that and called the manager. The manager (in a white shirt) was extremely dismissive and told me this is their recipe and there was no problem at all. There was no compensation or solution offered. When I went to pay, I told the manager it was sad to pay for something that was not carbonara, and he said I was the only customer who didn’t like it today. I told him the taste was fine, but this was nowhere near authentic carbonara, which is supposed to be creamy – not scrambled eggs. At the end of the conversation, he told me to “pay and get out of here” using extremely offensive language which google won’t allow me to post. I have never experienced such treatment in any restaurant before. It was a deeply disappointing way to end our stay in Bari. Tourist trap restaurant. To prove I’m not lying, I have attached photos of the pasta and the receipt. €56 for pasta with scrambled eggs (carbonara), another fine pasta dish, wine, and limoncello.

We were in Bari a few days ago enjoying some pizza when a staff member (Samuel) recommended Locanda dell’Elfo—and we’re so glad he did. This cozy little spot had a warm, family feel from the moment we walked in. I had the gnocchi and my wife ordered the cavatelli with seafood—both were absolutely fantastic. The food was fresh, flavorful, and paired beautifully with the wine. It’s a small place, but that just adds to the charm. Not sure if the staff are actually family, but it certainly felt that way in the best possible sense. Highly recommend.

The food was amazing and the restaurant is located in a nice and more quiet place. The waiter was very nice and I really recommend you to go at least once here!

Stumbled upon this unassuming restaurant completely by chance, and it turned out to be a wonderful surprise. They have a lovely outdoor seating area, where the atmospheric lighting creates a fantastic setting for an evening meal. We also loved the visible kitchen concept. The service was genuinely charming. The food was delicious across the board: a refreshing Aperol, superb pasta, and a very good dessert. It just goes to show that the best discoveries are often the most unexpected ones. Highly recommended.

The food and drinks at Tuccio were absolutely delicious, with every dish bursting with flavor and crafted with care. The service was excellent and the atmosphere warm, making it a truly enjoyable dining experience.

The service and food were both good, just nothing out of the extraordinary. The location is amazing, with the back terrace offering us both shade and coolness in the heat of the day, and having the extra bonus of being close to the Nonnas street, where fresh pasta is made.

Good vibes, great food, kind service.☺️✌️ However the carbonara is not the traditional italian style carbonara, it was still great, and the server noticed us before we finalized our order. And we also got a small discount at the end. 100% would recommend!😊

All I wanted when I came to Italy was a nice plate of pasta and this hit the spot! Delicious. Also I wanted to give my respects for the two ladies running this place. They did serving, hosting everything and service was quick as well. Love from Toronto!

we came to this restaurant attracted by the good reviews and left slightly disappointed with the below average menu

Perfect home made fresh pasta, very good choice of wines per glass. The waiter is proffesional and polite, knows a lot about wines and food and he helped us pair pasta with wine. Very good restaurant, decent prices and great location

Legendary

Great place. Wonderful tastes.

The place has a nice outdoor area, very clean & tidy. The coffee was good. They don’t understand much English. The service was rather slow but still friendly.

I really like the atmosphere, good coffee, cappuccino and nice interior👌😊.

It's good but I don't like it so much always there is a late for survice

Best Pasticceria 😍

It's where local people go to have some delicious sweet dessert and coffee.

Everything gluten free! Great place! Has croissants, very good although still not as good as gluten croissants. Also dinner options like vegan hamburger

Gluten free and allergen conscious paradise!! Very kind staff and delicious food! They have tons of gf products for sale as well as lots of freshly made savory and sweet baked goods AND an entire menu to choose a full meal from. We got their foccacia, chicken cutlet and fries, hamburger, and tiramisu. Sooo good!! I LOVED the chicken cutlet and fries. Would love to know how they made the chicken so I can make something similar at home. Highlight of our time in Bari, thank you!

- Do not order salty food - The worst thing overall was the service. Waiting is ok, but waiting not knowing how long/ when or if we can get a menu and getting ignored by the waitress is not. At least let us know smth, but here, no communication at all. And when we finally get a table, the waitress comes back 10’ later asking what we wanted when we actually never got the menu. Salty food was horrible. Sweet food was ok.

Fair prices, huge selection, and the staff always treat you like you are a valuable customer. I love it here. They have outdoor seating on the pleasant promenade, and each of the savoury and sweet items are delicious. Very satisfying each and every time. A Bari favourite.

table and plates are dirty, stuff does not speak english. order is different to what you actually place. food is warmed and definitely not freshly cooked

Never in my life have I ate so delicious gluten free backed goods! I honestly was in heaven with their croissants. Highly recommending to anyone who cannot eat gluten but as well to people who would like to get a tasty and healthy snack! Love it! Thanks good the place is not where I live otherwise the weight loss will never happen

No water with the coffee, slow service. Coffee after food… 1€ per Person extra for table fees. Throws the check on the ground … If you don’t like tourists why open a Café

OMG.

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This patissier really is on a different level!

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Extremely delicious pastries, ideal for breakfast. Try the pistachio croissant, it’s a must try. The espresso was also of great quality!

My favorite pasticceria in Bari! Part of my daily routine in the morning for cappuccino and sweets. Multi generational business and best service.The pastries are delicious, and the place manages to embody lots of nostalgia. Love it!!

Wonderful pastry shop, great cappuccino and pastries.

Wonderful pasticceria.. The sweets not only looks amazing, but also taste so yummy.. Highly recommend Also the prices are affordable.. Very good place to enjoy Italian sweets

WOW what a fantastic collection of pastries and delights. It’s very hard to resist trying it all. Friendly service and English spoken so thank you:)

We chose to have breakfast here this Sunday and we’re extremely pleased with the food and the service and cordiality of the people that we encountered at this bakery. I can’t say enough and highly recommend their place.

Among the very best pastry shops in Bari, two minutes walk from the lungomare. Pastries were top notch, cappuccino was okay. I recommend the "pistacchio cactus", it was delicious!

Great selection of treats ! My absolute favourite was the focaccia - my god so close to the version I remember ! They also carry lots of gluten free products including pasta and breads !

Delicious pastry and cakes. Staff is very friendly and helpful, got a birthday cake order done within an hour. It was one of the best cakes I tried.

gluten free paradise! from pizza and foccacia barese to donuts and cannoli, the freshly baked goods where phenomenal, extremely delicious. this place also sells gluten free products from several brands and everything in this place is gluten free, so it seems safe for celiacs as well.

Bought a whole cake 🎂 😌 Thank you!

Worst cornetto I had in Italy. It tasted raw and very oily. I couldn't even eat the whole thing as it was so bad.

I come there on February. Is a gluten free shop, bakery and cafe. I had 1/4 of pizza but I did not liked it. Price 2,20 euros.

It was great to find a place with gluten-free foods. Plus, it teasts really good!

Fantastic experience! The Korean-Barese fusion dishes are out of this world, and even the original Korean recipes are among the best I have tried. A true gem in Bari.

The first AUTHENTIC Korean restaurant in Bari. It's small but you have everything you need. As a Korean, they have all the basics, offer interesting and yummy twists and the cocktails are amazing. I would recommend the gambap, which are made right after you order, the tteokbokki, ramen and mandu. And the cocktails! The owner is a professional moxer and she knows her stuff. I would recommend the basil one and Seoul Mule, inspired by Moscow Mule.

Great execution of fusing Korean and Apulian dishes. The balance of flavors, the complexity of the sauces... We are so happy to have this be our first dinner in Bari. We started with the kimchi foccacia. It had a perfect crumb and chew on the foccacia, with just a hint of the kimchi. Next we had a trio of Mandu (vegetable, beef, and shrimp) with a soy sauce enhanced with mushrooms, leeks, seaweed & ???. Excellent again. My favorite was the beef. This was followed by Assassina Coreana, my favorite dish of the night. It was just a bit spicy with a perfect chew on the noodles. We had two beef dishes: spicy Korean Bombettes, and Kimchi jjim & Brasciola. The first had an amazingly complex sauce, accompanied with lightly battered enoki mushrooms and leeks, and a slice of pumpkin. The accompaniments made for a refreshing counterpoint to the rich sauce and bombettes. The brasciola was finished tableside. The meat was so tender! It had huge flavors, with a nice brightness provided by the kimchi. The personal attention given to us was above and beyond amazing. Hanneta helped us choose our menu and brought drinks to match each course based on a conversation at the beginning of the meal. We took a Korean tiramisu back to our apartment and she made sure everything needed to enjoy it was in the bag. All in all, an excellent evening!

A nice change from eating Italian food everyday. The gimbap was worth the wait as it is made to order. Also enjoyed their fusion dessert of Korean tiramisu: injeolmi and red bean folded amongst mascarpone. 감사합니다

Me and my wife really enjoyed the food here. Both of us are Koreans and we thought this restaurant would do very well even in Korea. I could see lots of thought and efforts put onto this restaurant. Gimbab and Ddeokbokki have traditional taste where bibimbab had slight touch of Italian, all of them very delicious. Recommended!

We had an excellent experience at this Korean restaurant. The food was delicious, the team very kind, and the decoration was beautiful with great attention to detail. We felt very welcome and will definitely come back to try more dishes from the menu!

The bibimbap was good and the owner very nice ! If you are tired of eating Italian food try something new and come here for some good corean food !

Sweet little Café with lovely people, always caring and attentive. We really enjoyed to start our day here. Thanks, we'll come back <3

very good service, even if i don’t speak italian yet. very good cafe and croissants. i recommend this place

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(Translated by Google) TOP quality, TOP service, TOP courtesy. I ordered a cake for 50 people with home delivery. Giuseppe and his wife were very kind and extremely helpful. Cake arrived at the facility a couple of hours early. Delicious and beautiful cake. ADVISE (Original) Qualità TOP, servizio TOP, cortesia TOP. ho ordinato una torta per 50 persone con servizio a domicilio. Giuseppe e Sua moglie sono stati gentilissimi e disponibilissimi. Torta arrivata in struttura un paio di ore prima. Torta buonissima e bellissima. CONSIGLIO

(Translated by Google) A very wide choice of products... fresh and non-fresh pasta... as well as cafeteria service. Just one note: at the time of payment, the cashier in charge at that moment didn't even look at us in the face, neither greeting us at the beginning nor at the end, and continued to talk to another person. And this turns the p**** around quite a bit. But what they sell is amazing and the staff at the counter are very polite. (Original) Una scelta ampissima di prodotti..paste fresche e non..oltre a servizio caffetteria. Un unico Appunto: al momento del pagamento il cassiere preposto in quel momento non ci ha guardato neanche in faccia né salutandoci all'inizio né alla fine e continuando a parlare con un'altra persona .E questo fa girare abbastanza le p****. Però quello che vendono è strabuono e il personale al banco molto educato.

Authentic artichoke appetizer. Tartufo (truffle) oil available to add on any pizza! This place is the real deal.

The most important part: This was the best pizza I had in Bari and one of the best pizzas I’ve had ever. It was like a crispier Neapolitan style such that the crust could stand on its own with almost no flop and was just truly delicious. This is not really a touristy place, we may have been the only tourists there, but the servers were still very friendly to us… no idea what some of these other reviews were talking about. Respect the fact that you’re in Italy, try to speak a little Italian, and it will go a long way. One of the cheaper meals we had in Bari and they were very friendly towards my infant daughter as well.

Great restaurant, but the diner was a bit too loud. Will recommend this to my friends.

Probably the best pizza I’ve ever had.. First off, we would have never found this place if it was not recommended by us to visit in Bari! It’s so anti tourist trap, it does not need publicity to exist , simply because it’s well known by the locals. They hardly speak English, but oh my, the pizzas are excellent! I recommend 100% and more🐷

Down to earth great service. Special mention for Aljon ! Pizza wonderful - great selection - other dishes also good and watch out - large helpings. Great value all around. Congratulations and Graziella

If you are looking for real, traditional Italian cuisine, I highly recommend it. The place was recommended to me by a local as the best pizza in Bari. The prices are not high. Wide selection of pizza, friendly service and pleasant atmosphere. 🍕

We had dinner at this restaurant at ard 8pm on a Saturday night and was able to get a table on the spot. When we left at 9pm+ there was a queue - so go early if you do not want to wait! The mini sized pizza was considered huge for us (just slightly smaller than the plate). We were asked to leave when the queue started building up so expect a relatively quick meal during the busy hours.

Very good slices of Focaccia. We had different ones with tomato, wuerstel or potatoes. All very good. Also tried the panzerotto filled with Mozzarella. Fresh from the oven. Delicious.

It was really tasty. The pizzas were perfect, and the rice balls were super tasty. The staff was kind and very helpfull. If you come to Bari you should 100% visit it

SO SO SO GOOD!!!!! this is one of the most delicious things we ate it italy!!! we started off with a few different slices of focaccia and they were so good that we had to try all the rest! simply amazing. prices were way cheaper than we were expecting. it wasn’t too far of a walk from the train station & most definitely worth it!!!!! A MUST TRY

The best focaccia I ate in entire Italy!

Full of locals. 10/10 place. Great selection of stuff

Very yummy pizza and arancini. Friendly staff for take away on Saturday at 7pm. 10” pizza and one arancini cost €5. Amazing.

We came across this place by accident, and we were impressed. They had amazing focaccia, lovely service, and for a very reasonable price!

As a tourist, I can say that I was so lucky living close to this bakery! Highly recommend it! The focaccias were amazing and the little panzerotti as well! Unfortunately, not all the products are available all the times but for sure you always find something tasty, as everything is fresh! We loved it and we already missed it! Grazie mille!

Bakery specialist! A hidden gem worth the visit. An assortment of food items freshly baked and delicious. The owner made the experience memorable.

Very good foccacia. 👍

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(Translated by Google) The best focaccia from Bari in the city, try it to believe it. Found by chance, a unique surprise, the best ever, those of the renowned bakeries in the center are not even comparable. I already know that I will regret writing this review because certain pearls should be kept hidden from the general public. (Original) La focaccia barese più buona della città, provare per credere. Trovata per caso, una sorpresa unica, la migliore in assoluto, quelle dei blasonati panifici del centro non sono nemmeno paragonabili. So già che mi pentirò di aver scritto questa recensione perché certe perle andrebbero tenute nascoste al grande pubblico.

(Translated by Google) Very friendly staff and delicious focaccia, both juicy and crispy. We were there today on the 7th. We'll definitely be back from Salerno. Highly recommended for anyone looking for quality focaccia. (Original) Personale gentilissimo e focaccia buonissima, succosa e croccante allo stesso tempo. Oggi siamo stati lì il 7. Da Salerno ci torneremo sicuramente. Consigliassimo per chi vuole una focaccia di qualità.

(Translated by Google) Excellent focaccia and always hot!!!! (Original) Focaccia ottima e sempre calda!!!!

(Translated by Google) This bakery has been closed for some time. (Original) Questo panificio è chiuso da tempo.

(Translated by Google) It's no longer there 😢 (Original) Non c'è più 😢