The 34 best mughlai restaurants in Mumbai

We particularly enjoyed their mutton preparations – they were flavorful, tender, and clearly crafted with care. Beyond the delicious food, the ambiance adds significantly to the overall appeal. It's a comfortable and enjoyable space to dine in, whether you're with family or friends.

1st time visit to this place. Really had a nice experience. The Murgh Tandoori Mumtazi is a must try. Baklava and Kunafa are so authentic. Definitely worth visiting this place if you want to have an experience of fine dining with authentic flavours.

The food overall was amazing. We ordered a thaal. I dont remember the exact name but its costing around 5k plus which had 30 pieces of starters, rice, gravy which is enough for a big group of 7 to 9 people depending on the capacity.

I was in the vicinity and wanted to try the food at this place. It was a Tuesday evening and the place was crowded. I had to wait for about 15 mins to get a table. The menu was elaborate and I felt spoilt for choices. Finally narrowed down on mutton salli boti and garlic naan. The mutton was absolutely delicious and the garlic naan added more flavour. I would definitely visit again and try other options on the menu.

This Persian Darbar outlet in Marol has a royal ambience, authentic Mughlai food and some quality mocktails. And if you’re fasting this Shravan, their vegetarian delights are also an absolute treat. Taking you through what all we had here: Hara Bhara Kebab (Recommended) A green crispy melt-in-mouth kebab which was quite devouring for the taste buds. Paneer Tikka Juicy paneer tikkas marinated in bold spices. Dynamite Prawns (Recommended) Crispy prawns tossed in a fiery dynamite sauce that explodes with flavor. Malaysian Chicken (Recommended) A sweet and spicy appetizer. Tender chicken glazed in rich and tangy Malaysian style sauce that was quite delectable. Murg Dahi Lassooni Tikka Succulent chicken tikka with a rich garlic yogurt marinade. Mutton Rogan Josh Gravy Tender mutton pieces in a luscious rogan josh-style gravy. We opted for half portion that had three mutton pieces compared to full portion which had six. The combination of this gravy with butter naan was amazing. For rice, you can opt for the fragrant white and yellow biryani rice. For mocktails, we had Peach Iced Tea, Mango Mojito and Melon Blast. Overall, their entire menu was quite flavourful. The ambience was such a marvel especially in this Marol outlet and we had a stupendous time. They also have a dastarkhaan private room incase you are a large group. The perfect place to have a hearty meal. While Persian Darbar is a must go anywhere, you have to visit this specific outlet for the vibes.

Persian Darbar in Sakinaka is a feast for both the eyes and the taste buds. The moment you walk in, the regal décor instantly transports you to a royal Mughlai setting – rich upholstery, ornate lighting, and intricate details that add to the grandeur. The star of the menu is undoubtedly their legendary Mutton Raan Chaap – tender, succulent, and bursting with smoky, flavorful spices that melt in your mouth. Each bite is a perfect balance of texture and taste, making it an absolute must-try. Combine that with prompt service and a lavish spread, and you have a dining experience that feels nothing short of royal.

Nice food. Big portions. Decoration of this place is absolutely amazing. Plenty of space. As a foreigner the only weird thing is staff staring at you but they are nice. Prices are great.

Visited Bade Miyan restaurant behind the Taj—an old, no-frills place with a simple setup. Food is cooked across the road and served inside. We ordered Chicken Seekh Kebab, Chicken Tikka, Rumali Roti, Chicken Bhuna, and Chicken Dum Biryani. The food looked basic but tasted quite good. Service was a bit disorganized—they didn’t provide cutlery or meal plates initially. We had to start eating the biryani using the small plates available at the table, and only afterward were we given proper meal plates. Portions were on the smaller side, but we didn’t have to wait long outside—got called in within 5 minutes, though there was a wait at the table before our order was taken.

Walked in with a lot of expectations but then that was not right. It seemed like any other kebab place with the difference being separate places for vegetarian and non vegetarian kebabs. The vegetarian kebabs were no different in taste to what you get elsewhere tbh. The service was impersonal but quick. You order, eat, pay cash and leave.

It was good. The chicken was tender and tasty. Kebab was bit a oily. Had Chicken Biryani, Chicken Seek Kebab. Kebab was okay, Biryani was tasty. Overall average experience. The hype is not real.

Ambience is OK... Not a very big place to spread your legs. Lots of variety in dishes.. On the expensive side when you take the quantity they serve.. Food is piping hot and served well..

Was coming from Taj towards Colaba road suddenly the aroma of char kababs took me to Bademiya… mutton boti kabab was 5/5 Chicken kabab 4/5 Condiments 5/5 Recommended place ….🤘🏻

Whilst travelling in India my friend and I frequently visited this place. The most delicious kebabs I've ever tried! Packed with flavours. Wishing this business many years of success. Every time we went it provided us with great service (considering they were very busy) and amazing product. 👌 Will definitely be back some day! 😊👍🏼

First of all, it’s not a dining, you have to stand on a road and eat Secondary, they hardly have anything to do with the roll, they just put chicken tikka in rumaali Roti with some green Chutney It’s very very basic, and they charge ₹315 for it, which is not at all worth without any dining experience. I went there just because of the hype and it’s not worth it

The restaurant has a nice ambiance and the food was okay in taste. However, the service was quite slow and the food was not served hot, which affected the overall experience. With faster service and better attention to food quality, this place could be much better. Hoping to see improvements on my next visi

We were back to Khyber after quite a number of years. After hearing mixed reviews regarding the food, we were quite unsure on what to expect, however, with high hopes, we still decided to visit. Started off with their chicken tikka and the masala roomali roti. Didn’t disappoint. The chicken tikka was soft and very well seasoned. It was one of the very few I have had that doesn’t require the squeeze of lime to accentuate the taste. Paired with the roomali it was a started to get us started. Moving on we had the butter naan along with the chicken tikka masala. Another stellar combo. Hot, fluffy naans with perfectly spiced chicken tikka masala with that perfectly caramelised onion flavour, something you should definitely order. Next we moved to the chicken biryani. It’s a light biryani. Not too oily not too heavily reliant on array of spices. Simple yet tasty. Perfect lunch is what I would say. Despite the reviews we managed to enjoy the food to our hearts content

Good ambiance and nice decoration inside. It will give you a feeling of sitting inside a mud building. Food is good and quantity is enough to share with two/three people. We ordered lamb chop and it was so tender and juicy. Meat from the bones are falling apart. Kadahi chicken and nun was good too. I liked the mango carrot pickle, it was so fresh and crunchy. Food price is little higher side but when going with group, it is totally justified. I will recommend to visit this place with friends and family even with kids.

tried the Chicken Tikka, Chicken Butter, and Chicken Biryani — all were absolutely delicious! The flavors were rich and well-balanced, and everything was cooked perfectly. A great spot for anyone craving authentic Indian food.

We came here at the recommendation of our taxi driver. Having decided on the vegetarian grilled platter to share We were very pleased with the flavours and the accompanying pickles were wonderful. The garlic naan and dry dhaal and raita for main was delicious also. Staff were attentive and friendly and one happy fellow showed us a photo of him with UK PM Keir Starmer who had dined there earlier in the week before.

Returning after 7 years or so and so glad I did. Service friendly and helpful. Food outstanding (Tandoori Pomfret). You've made a solo traveler incredibly happy. Thank you.

Awesome. The recommendation of food items and taste was really good. Enjoyed every bite Hd kashmiri khawa first time from here

This restaurant is very good attentive, helpful kindly provided services for customers.best food quality in here 👍👍

The food from Zaffran is not just delicious but it is some of the best in the city. ✨In frame ✅Tandoori chicken - Juicy succulent marinated chicken cooked in Tandoor served with onion rings n green Chutney ✅Chicken tikka Biryani- Bestseller in their menu , cooked beautifully with perfection . __________________________________ ||Overall experience -5/5⭐️

Amazing restaraunt for all seafood lovers and also chicken . They have very nice quality and great quantity. For two people its vry delicious.they have many outlets as well.and the best they have zomato gold

Nice food, good ambience. Perfect for family dinner. Less option on menu card (veg) but overall good experience.

Visited this place this afternoon..DONOT ORDER VEG.KEBAB PLATTER..AS they serve 3 pcs paneer..3 pcs brochilli..3 baby potatoes and 3galoti kebab..for745..total RIPOFF..ZERO VALUE FOR YOUR MONEY. In their makhani khali daal u have to search for dal and rajma..u wont find any..its creamy tomato gravy..very bad experience

It’s a good family restaurant.

Great cuisine, wonderful and courteous staff

It was average, shahi tukda had toomuch food coloring when we asked they said its turmeric but its very visible that hey have added food coloring in it And both desert had no taste at all Kabab was average Also no card or gpay payment only CASH

A must try spot in mumbai for Biriyani lovers. You will get an authentic style biriyani.

Went here for lunch after work on a Friday. It was a bit crowded, but the food was really good. They only accept cash, and we spent about two hours with a bill of ₹500. The Chicken Keema was absolutely outstanding!”

Fine Mughlai restaurant in the area. Prices are affordable. Taste is genuine. Situated on hustling streets of Bhindi Bazaar this restaurant is keeping alive the flow of Mughlai cuisine for the commoners. It's a must for nonveg lovers of you are in city or in the nearby area.

This place at Crawford Market, Mushafir Khana Road, offers both vegetarian and non-vegetarian food. The taste is average—neither too good nor too bad. Cleanliness could definitely be improved, and the absence of separate toilets for male and female is a drawback. However, it is a popular spot, especially for non-vegetarian food lovers. I would recommend it mainly if you enjoy non-veg dishes and don’t mind the basic facilities. Crowd: 5/5 Food: 3/5 Clean: 2/5 Services: 4/5 Parking: 2.5/5 Cost Friendly: 3/5 Overall: 3/5 (Toilets are not there)

*No card payments* Tried as recommended by some people,Not allowed as grp of boys into AC dinning,as they only allow family to AC section after 7pm,we tried chicken kebab,Ch.biryani, Mt.Biryani,chicken kabuli,being a Hyderabadi,the biryani here didn't had much flavour to it,it was all saffron colored rice with not much taste to it,the kebab was good with tandoori roti,the tandoori rotis are huge, overall the experience didn't meet upto the hype

Excellent place to have good food at nominal prices. Service was good. When I ordered 2 rotis, they said they'll bring 1 now and 2nd later as it would be cold by the time I finish the 1st. Nobody cares this much. Ps. I loved the Shahi tukda. Must try.

Strange are the ways of Kakori House how they treat their customers..the branches of Kakori House are closed in Grant Road and Bandra Waroda Road....they have not figured their popularity thus chose to ignore the customers....they did not inform even in the web world....in Zomato they are still open and active... Very disappointed ☹️☹️☹️☹️😞😞😞😞

For North Indians who wish for lucknawi zaika and authenticity of Galouti kebabs and biryani in Mumbai...this is the place!

Expensive but good place to dine out

Very pathetic experience of kakori House very bad food

Indeed world's softest Kakori

Good food and ambience

Good food

Went with our team for dinner on my retirement day after 35.5 years of service. A memorable dinner indeed with colleagues & bosses, lovely food, wine and ambience, enjoyed very much.

Went here for Valentine’s Day set menu and wasn’t at all disappointed. Great ambience with soft live music being played. Food was absolutely delectable. Tasty kebabs and rich gravies and biryani. The dessert was well thoughtfully crafted. Chef Qureshi has done a fantastic job in curating the menu and interacts with guests, which adds a nice personal touch to the whole experience. Would definitely recommend Jyran for an authentic experience

We walked in for a quick working lunch, good service, Kanchan made sure wearing were comfortable and served us politely and efficiently even the food tasted very good , Thanks & Best Wishes to the Team

The food was outstanding! I highly recommend choosing the pre fixe menu—it’s the perfect way to experience a variety of flavorful dishes. Our waitress, Poonam, was fantastic—attentive, thoughtful, and consistently provided top-notch service. Highly recommended!

hands down one of the best biryanis I ever had. It’s an upscale place with upscale pricing but the food and service live upto it. Kanchan was our host during the lunch, good work!

I don’t expect this from Jyran. Being member of Accor first time I had this type of Roti.

One of my favourite places to go. Jyran has never disappointed The food, service and staff always exceeds expectations Kartik was our server and he helped in recommendations and gave us and excellent service

Ummrao is on the 1st floor at Courtyard Marriott on the Andheri Kurla road. Two of us went there to celebrate my wife's birthday. We had done prior booking for Sunday evening. We were able to choose our table. Our server Krishna nicely explained the menu options. Since we were not that hungry, we settled for a la carte. We had veg soup Satwar ka Shorba, Murg Barra Kabab and Hyderabadi Murg Dum Biryani. Kababs and chicken from the biryani were succulent and cooked to perfection. Though it was Hyderabadi biryani, it was not spicy for us. At the end we topped it with kulfi. Overall good food. Full marks for the service. Don't forget to check the discount beforehand. Valet parking available.

Delicious food. It's very unfortunate to see that the restaurant is operating through only one staff......Free valet parking....

Had an amazing time here! The Mughlai food was bursting with flavor — the kebabs, curries, and biryani were all top-notch. Great service and cozy atmosphere made the experience even better. Highly recommend to anyone who loves authentic Mughlai cuisine. Definitely a 5-star experience!

The menu is a delightful journey through various cuisines, with a special focus on authentic Indian and a smattering of well-executed Chinese and continental dishes. The chefs clearly take pride in their work, as each dish is prepared with care and an emphasis on fresh, high-quality ingredients. A standout dish to try would be their Butter Chicken, a rich and creamy delight that is an instant classic. The speed of service is commendable, making it a great option even when you're short on time.

Went to Ummrao with my family for lunch to celebrate my fiancé’s birthday and we had the best time. The place looks beautiful and has such a nice vibe. Krishna helped us with food recommendations and everything we tried was delicious. They even surprised us with a dessert for the birthday which was really sweet. The live music during lunch just made the whole experience even more special. Definitely a place I’d go back to!

The restaurant had a nice atmosphere and the staff was friendly. The food was okay, but some dishes could have been better. Overall, a decent experience

Wonderful place. Delicious food. Staff are good behaviour. Nice atmosphere. Im come again with my family.

The sahib room & kipling bar is awesome, Stepped into The Sahib Room & Kipling Bar last Friday and felt like I'd time-traveled to the Raj era—think polished teak panels, ceiling fans lazily stirring the air, and walls adorned with sepia-toned maps of old India. The vibe is effortlessly elegant, perfect for a pre-dinner unwind or a lively catch-up with friends. The drinks? Outstanding. I kicked off with the signature Kipling Martini—gin, vermouth, and a twist of intrigue that hits just right. My companion raved about the spiced mango lassi cocktail, creamy yet punchy. The bar snacks, like crispy papadum with tamarind chutney, were a flawless nibble to tide us over. Service was warm and attentive without being stuffy; our bartender, Raj, even shared a quick tale behind the bar's name (nod to Rudyard, naturally). Prices are fair for the sophistication. If you're craving a sophisticated escape with a literary twist, this is your spot. Can't wait to return!

Visited in April. India. Mumbai. Located at the St. Regis hotel, this restaurant offers classic Indian cuisine. Inside, you'll find a beautiful interior with high ceilings, stylish furniture, and stunning views from the windows. Food: As fans of Indian cuisine, we've always strived to find high-quality and delicious Indian food in other countries, but without success. Finally, we found ourselves in India. The menu is quite extensive, offering plenty of options. We tried the LAAL MIRCH KA LOBSTER, MURADABADI SEEKH KEBAB, and MURGH MAKHANI (butter chicken) . All dishes were prepared superbly. The lobster was incredibly tender inside with a fantastic crust, likely cooked in a tandoori oven. The balance of flavors and spices was perfect, slightly spicy and full of depth, showing mastery in preparation. Next were the grilled lamb cutlets, their texture was unusual, even softer than expected, yet the balance of spices was delightful. For the main course, we had the butter chicken, perfectly cooked chicken, tender and juicy without bones. The sauce had the right creamy consistency, with a slight tomato tang, exactly how we remembered it and fell in love with it. Service: The service was very attentive; the waiter explained all the dishes and even gave us some recommendations on places to visit in Mumbai. We felt well taken care of. Conclusion: An excellent restaurant serving local cuisine. If you appreciate comfort, delicious food, and great service, this restaurant will surely impress you.

Dining at Sahib Room at the St. Regis was truly an unforgettable experience. From the moment we arrived, the warmth and professionalism of the team made us feel incredibly welcome. Chef Taj’s culinary artistry was outstanding—the flavors, presentation, and attention to detail were nothing short of world-class. The dining room boss Kriti, Ganga and the rest of the team went above and beyond to provide impeccable service, ensuring that every part of our evening was seamless and memorable. We also came back for lunch! This was not just a meal, but a complete experience that beautifully combined exceptional food, elegant ambiance, and heartfelt hospitality. Thank you to Chef Taj, Kriti, and the entire team for making our visit so special—I look forward to returning again soon!

Stayed at St. Regis for 5 days and celebrated my husband's 50th in this restaurant. Amazing food, staff and atmosphere. Chef Taj was exceptional in taking care of our daughter's allergies and specially made her a couple of dishes. Staff was so apologetic about the delay as they had to make the dishes from scratch due to her allergies but it was hardly a delay as we were enjoying our drinks:). We will be back for sure. Thank you for making memories with us as we relive the wonderful treatment back home in the US.

The Sahib Room & Kipling bar Restaurant at St. Regis Mumbai has some delicious Mughlai food for Mughlai cuisine lovers. The restaurant's theme is inspired by the Mowgli story. The staff took us on a culinary safari and they are called by the Mowgli characters. We were served by Cheel and Mowgli. Cheel, the beautiful lady served us delicious dishes like Dhungari Gosht ki Gilawat, Sahib ki Nihari with Khameeri Kulcha and Gosht Biryani. I loved all the dishes as they all had great taste and stood out as unique even if you have one after the other. None of the dishes overpowered the taste. Let’s talk decor, the decor is meant to feel like you are on a jungle safari sitting under the tents. Just that this is sophisticated and has AC and an amazing look to it. Kids loved watching chefs at work through the glass window to the kitchen. The restaurant has dishes for everyone. Kids also loved their kebabs and desserts. Every dish here had an interesting story and Cheel(Kirti) told us the story very passionately. Mowgli (Pranay)the bartender served us delightful drinks. He is a true pleaser. You just have to talk to him and he will figure out the best drink for your mood.

Sahib Room serves the best North Indian Awadhi cuisine in Mumbai. Himanshu is one of the sweetest guys and took great care of us. And oh boy, the food was absolutely the best..I doubt even places in Delhi make such food. Nothing can beat this. The staff, the chef, and the service were all a perfect 100.

The ambience is awesome! my friends and i had a great time and our pictures turned out so instagram worthy. Absolutely loved it ! Foods and Drinks were also outstanding

One of the legendary restaurants in town, sitting in the shadow of Bademiyan, but the food wise is definitely a good competition and also value for your money. The place offers a sharing table concept given the crowds that come here for meals. I have met people who stay in the Taj hotel but have come here to this restaurant for lunch. The fried chicken is the most hot selling food on the menu, it comes with a nice fried piece of potato. I also love the tandoori rotis here definitely something you have to try for sure. Mind you the size of the roti is quite big so be mindful while ordering. Beef chill is another recommendation from the menu. This time we tried the beef bhunna and bheja masala and it was delicious. The beef was slightly chewy but the gravy was good. Overall a good place to visit and very pocket friendly.

One of the legendary Halal restaurants in town, definitely value for money, but food-wise not that great. The fried chicken is their most popular dish, but I felt it lacked salt. On the other hand, the Mutton Nihari is a must-try. We really enjoyed it. Coming from Kerala, where biryani is everything, I found their chicken biryani highly overrated and quite disappointing. (Maybe this is how Mumbaikars enjoy biryani, because the person who recommended this place loves it, but I felt the opposite.) Overall, it’s a good place to visit and very pocket-friendly, but don’t expect outstanding taste in the food.

We loved Bagdadi and have been coming here for years now. Went yesterday after a while and their food still is damn good. They have renovated the space so it also looks much cleaner than it used to be. The chicken chilli was a lovely flavourful gravy but the mutton dabba gosht was the hero of the night. It's SO tasty, pairs perfectly with their naan. But it's only available on holiday special days apparantly so I keep that in mind. I tried the chicken boti kebabs but it was too dry. The caramel custard was nice though. Can't wait to go back here again.

It's amazing how much this restaurant has changed since I was last here over a decade ago. The new renovation is so clean and tidy, but the old-school charm of the wooden menu is still there. The food is nice. Chicken Fry Masala was one of the best dishes I've had. I was so pleased that I brought a friend with me the very next day. Unfortunately, the second visit was a different story. The food was still great, but a server requested a tip while we were still eating, which completely ruined the experience. It's a shame that a single server's actions detracted from an otherwise perfect dining experience.

Freshly made rotis ,Nan hot made with butter and ghee , Mutton are fresh, look like slowly cooked great in taste, share some time with my friend bit calm and quite place with some sweet deserts

One of the legendary restaurants in Mumbai but sadly it has lost its charm. After so many years I got an opportunity to visit this place and it was such a disappointing experience. We have ordered chicken boneless biryani which was dry and out of five chicken pieces two pieces were undercooked as they were hard and very chewy. When we told this to the waiter he started giving us free ka Gyaan, that Ye aese Hi hota he aapko shayad se nahi pata and all. Sad to have this experience and that too came out from one of the famous restaurants.

Review (August 2025): We visited as a group of six and tried a variety of dishes, including Chicken Biryani, Mutton Biryani, Jeera Rice, Chicken Fried Rice, Buffalo Fry, Buffalo Masala, Butter Roti, and Chicken Fry with and without Masala. The biryanis were a bit disappointing, as they were essentially basmati rice mixed with curry rather than authentic biryani. Jeera rice was decent, while the chicken fried rice turned out quite good. Portion sizes were generous across most dishes, but the taste overall was average. The highlight of our meal was definitely the buffalo dishes, which were flavorful and well-prepared. One downside was the washroom arrangement—the bathroom is located outside the restaurant, kept locked, and requires getting a key from reception. It’s also situated uncomfortably close to the kitchen. Overall, a mixed experience: buffalo items are worth trying, but other dishes were just okay.

Located in one of the best localities and very close to Gateway of India, this restaurant is roof top themed with Mesmerizing views. The atmosphere and views are absolutely 5 star. Service is a bit slow and can be improved. We tried Chicken Platter which was served sizzled. Do also give a try to stuffed paneer papad roll. Food taste is good but there is scope of further improvement in the taste. That's the reason for 4 star. Otherwise a unique experience in the heart of Mumbai worth trying for!!

Gotta say one of the best places in Mumbai for dinner. The rooftop view with exquisite mumbai spcl cuisine makes it the go to spot if you ever visit mumbai. We ordered a couple of dishes with starters as mutton kebab and omg the juicy flavour was something I've never had before. With the main course we ordered Rumali roti with chicken sizzler and cheesy chicken. Would give it about 8.5/10 For dessert we had the matki rabdi. It was sweet af and if you are dining with 4 i would say order one cuz the quantity is pretty big. The ambience and food was top notch but what they had ruined the entire experience was customer service. The waiter was so rude.....talking back and getting angry at us just bcz we took a few extra minutes to order and for asking about specific dishes. Would be great if you could improve the customer service.

I have been here for my sons birthday so very loved it that visiting again is become my to do thing . Awesome place for family and friends with peaceful aura

The rooftop experience is great. The food quality is fabulous. The staff is well experienced and has good behavior. The place is perfect for Romantic as well as Family dinner.

Ambience was really good staff is cooperative but service is bit late I had chosen veg food taste was ok People who is looking for calm place and good view definitely go for it

Came here 1st time after reading reviews. Made a mistake. U got to wait for 15min for the lift which can take only 3 people and then u gotta walk up a narrow rounding staircase for 2 floors. And though the tables were empty, and we got seated, the attendant Arif removed the menu from the table and made us stand up and walk away saying they are fully booked. Never going to be back again.

One of the best roof top experience. Open only after 7pm. The food was good, the service was also good. The ambience was good too. A better music collection would have been better however it was ok. Enjoyed the time there with the view of the Taj and sea, bit far. Please note that the Google maps is wrong, please be careful if using that to navigate.

With so much fame and reputation over the years . They really disappointed us. With poor quality and standard of chicken they serve. Ordered Platter worth rupees 835. But it was such a surprise. Came with14 pics chicken tikka pics. Not at all worth it .Chicken pic was not more than 50.grms small pic with no proper marination and wow factor was missing. It hardly came in salad plate that's it. It was not sufficient for 3 people. So ordered. Tandoori chicken which was again big bundler. FOR half Tandoori chicken charging 355. But y are you serving polio chicken with no mass in it only bone to it. HAVE eaten best Tandoori than this .I really wonder what is the hype about . Poor standard of meat .and quality plus zero customer satisfaction. Yes but mutton briyani is wort trying. Tender juicy mutton. And proper marination and authentic Dum briyani . Must try

Hi I myself is Mohammed Saad Lulania to be being honest and giving the review Jaffer Bhai Delhi Darbar has the best food in all their branches sometimes the food is not so good in the home delivery but the dinning experience in the Restaurant is amazing I have been eating in this restaurant since 2017 and 2018 till now recently visited the restaurant Jaffer Bhai Delhi Darbar with my family and we ordered dishes such as Mutton Nalli Nihari , Mutton Seekh kabab , Chicken Manchow Soup , and for the deserts we ordered Gulab Jamun and Phirni the food served was absolutely Amazing Tasty good food , delicious which made us happy with the food gotta give Jaffer bhai Delhi Darbar full 5 star review for the best experience at the Restaurant looking forward to come again with my friends and family In sha Allah 💝🥳 Highly recommended Best Mughlai food in Jogeshwari Mumbai 😃👍🏻

So I took away my Chicken Biryani at 12:30am, but later at home when I served it. It was having Mutton pieces in it, so I'm assuming they mixed both biryanis being the last batch of the day and gave it to me as single portion. Very bad first experience.

⭐ 1 Star Disgusting Experience : Unsafe Food & Rude Staff Absolutely horrifying experience at this place. Found a dead insect in the food and yes, an actual insect! When I raised this with the staff, instead of taking responsibility, the shift manager had the audacity to argue and justify it. No apology, no action, just pure arrogance. For such a big name in the industry, this is pathetic and unacceptable. Zero hygiene. Zero accountability. Customers’ health clearly means nothing to them. Food Safety Authority of India must take strict action against such careless and dangerous practices. Think twice before eating here. Your health is at risk!

Seekh Barra: Juicy and flavorful skewered kebabs, perfectly grilled and seasoned, with a delightful smoky taste. Beja Fry: Rich and creamy brain curry, expertly spiced, offering a unique and savory experience. Nalli Nihari: Tender lamb shank stew, slow-cooked to perfection, with a rich and aromatic gravy. Roti: Freshly made, soft, and slightly chewy, ideal for sopping up flavorful curries. Biryani: Fragrant basmati rice infused with aromatic spices and tender meat or vegetables, a must-try for biryani enthusiasts.

Food was stale and not upto the mark .I order through online platform and Chicken bhuna was smelling bad . Even the oil was bad quality .I tried reaching hotel for feedback but they were not available through online platform. I ate food in Dubai outlets and was expectig the same quality and quantity. But it was a disappointing.

Quick service, value for money and great consistent taste. We ordered Paneer & Veg kebab. Nihari, rotis and shahi tukda.

Not worth the hype. Though people say it’s famous but we found it very unhygienic. Photo of walls inside attached, you can see the gunk on walls and decoration. The washroom is in worst condition & smells bad. It can easily make you vomit. When their basic hygiene is worst, how can you expect them to have a clean kitchen & food hygiene?? Speaking of which, the dishes we ordered were loaded with oil and butter, - cholesterol packed - photos attached. We had to drain extra oil & grease before eating. Chicken was hard and not fully cooked also. Rabadi sweet was average too served with plastic spoons. This restaurant is always full of people, I wonder how the owners and staff don’t attend to their basic & food hygiene. Pls don’t go to this place if you care about your health.

It's a great place for foodies, they serve delicious food including curries and tandoori starters. The taste is authentic and finger licking. The space in the restaurant is very confined but service is immaculate. One should definitely try and will keep returning to this place.

I came here after lot of hype and tried famous chicken sanju baba and nihari both were tasteless,full of oil no flavor and waste of money. Not recommend Place is also dirty Hygiene 0/10 Food 0/10

I've been here in Mumbai since Dec 2024 and I am writing this today ( 28 sept 2025) and I must tell you that the food here is amazing. I have seen the same thick redish gravy everywhere but here I got that little thin homlike gravy which was so good. I ordered chicken korma ( main course) with rotis (eat anyone it was better than the other restaurants) and chicken kebab and tandoori chicken (in starters) Food - solid 4 Accessibility -4 Ambience - 4 Staff - 4 Overall - solid 4 It was yummy 😋

Visited Noor Mohammadi Hotel with high expectations, but unfortunately, it didn't live up to the hype. The ambiance was just average, and the staff seemed unfriendly. The food quality was mediocre, and what really disappointed me was the serving of beef in India, which doesn't align with local sentiments. Considering the hype around this place, I felt it was a complete waste of time. Maybe they need to work on their service, food, and overall experience. Not recommended.

First ate here ~6 years ago. Was amazing then, one of the best restaurants in India I'd ever been to. Have been back every year or two since and the quality has dropped to almost nothing now. I'd love to see someone take the original recipes and execute them somewhere else but with quality ingredients and proper care. tl;dr: not what it used to be.

I recently visited Noor Mohammad Hotel after hearing a lot of hype, but honestly, it was a huge disappointment. I ordered Chicken Sanjubaba and Mutton Nihari — both dishes were tasteless and full of oil. There was no real flavor in the gravy; it felt more like spiced oil than a proper curry. I really regret going there. Definitely not worth the hype or the price. Would not recommend

I recently had the pleasure of dining at Mirchi and Mime, a fine dine restaurant that exceeds expectations. The moment you step in, you're enveloped in a premium atmosphere, complete with comfortable seating. What truly sets Mirchi and Mime apart is its commitment to social responsibility. The restaurant employs deaf and mute individuals as waiters, providing them with a unique opportunity for employment. To facilitate communication, the menu includes a set of signs that you can use to place your order. I was thoroughly impressed by this initiative and applaud the restaurant for its efforts. Now, onto the food! We began with the Bangla Paneer Tikka, which looked stunning but unfortunately fell short in terms of taste. We couldn't finish it, which was disappointing. However, the Dori Kebab more than made up for it. Essentially a seekh kebab wrapped around a dori, it was incredibly juicy and flavorful. For our main course, we opted for the Veg Tahiri Biryani, which was good but not quite what I'd call a biryani. The Thalapakati Mutton Biryani, on the other hand, was outstanding. The mutton was surprisingly boneless and of exceptional quality and quantity. The sides they provided with the Mutton Biryani were truly exceptional. The fried chips in curd were absolutely divine - I couldn't get enough of them! What impressed me even more was the thoughtful service. The staff noticed how much I enjoyed the sides and offered me a second serving without me even having to ask. It's little touches like these that make a dining experience truly memorable. As the afternoon wore on, the restaurant filled up, even on a weekday. While Mirchi and Mime is certainly on the pricier side, the unique experience and delicious food make it well worth a visit.

Mirchi & Mime located in Powai has food to die for! First off, the concept of the restaurant itself is very pure. This place has deaf and mute waiters and people are given menus with Sign language to communicate. This helps generate more inclusive employment opportunities and they've earned a star from me for that (not that they needed it, it was 5 stars for the food already). Secondly, this place has undeniably amazing food. I went here for dinner with my family. We got Waterchestnut and Corn Tikki for starters and Paneer Jugalbandi, Smoked Dal and Breads for the main course. The starter (Waterchestnut and Corn Tikki) was hands down one of the best things I've tasted till now! After that, Paneer Jugalbandi had a really interesting combination of white and orange gravy that went very well together. You'll love the concept of this place and the food.

Mirchi & Mime is an Indian restaurant in Powai, Mumbai that has a unique concept: the staff is all deaf and mute, and they communicate with customers through sign language, delicious food, excellent service, and warm and welcoming atmosphere. It is a great place to experience Indian cuisine and learn about deaf culture. Here are some of the highlights of Mirchi & Mime: Unique concept: The staff is all deaf and mute, which makes for a unique and memorable dining experience. Delicious food: The food is delicious and well-prepared. The menu features a variety of Indian dishes, including vegetarian and non-vegetarian options. Excellent service: The staff is attentive and friendly. They are also very skilled at communicating with customers through sign language. Warm and welcoming atmosphere: The restaurant has a warm and inviting atmosphere. It is a great place to relax and enjoy a meal with friends or family. Overall, Mirchi & Mime is a highly recommended restaurant for anyone looking for a unique and delicious dining experience in Powai, Mumbai. Here are some additional things to keep in mind: The restaurant is popular, so it is a good idea to make a reservation in advance. The food is slightly expensive. The restaurant is closed on Mondays. I do not recommend chicken lollipops, not worth to even try. Amristari fish tikka is my favourite.

First time when a restaurant has positive vibes. A good food and people who are deaf and dumb are seen earning with ease. It was pleasure seeing their comic timing at many instances.

This place is a must-visit. The staff are speech and hearing impaired, providing a unique and enriching experience. The food quality is exceptional. It's a completely new experience, and everyone is sure to enjoy it. Since it often gets crowded, it's advisable to book your seats in advance to avoid waiting. Outdoor seating is also available. The staff here is well trained and so good. They also give you a sign card to take along.

This is one of the go to restaurant for our household for years. They run a restaurant with great food along with a social cause. All their waiters are speech challenged thus all the orders are taken by sing language. However if the patron struggles then there are staff who come to speak and assist. An ex colleague suddenly called and we decided to meet here. He ordered 2 gin and tonic and 1 starter each. I ordered a grilled prawns and my vegetarian friend ordered Mushroom Galouti. Both the dishes were well made and very tasty and we were quite happy. Additionally the music is low so it’s a great place for a conversation.

The USP of the place is employment of differently abled persons in the restaurant . It has an extensive menu and runs two covers 7 pm and 9.30 pm for dinner . The food is decent ,nothing outstanding or perhapss since we ordered only vegetarian fare. The prices are on the higher side. The severs are the most affectionate people. our starter Veg platter took 40 mins to come on the table. we ordered green nilgiri curry and methi paneer koftas with Tandoori roti's. Hassan looker after us very well . The portions are small and food a bit overpriced. Quite noisy and difficult to have a conversation .

Kangan is always a delight to dine. The service is great! The food is amazing…I feel they need to work a bit on the ambience..must order their kebabs and dal Kangan. The choice of Indian breads is also vast. Do try the cheese garlic naan and the butter Rumali roti

Lovely ambience this is the 2nd time we visited but the taste gone down bit away from the previous one experience, could do better and also the Maitre D could be more welcoming rather than being biased no smile no welcoming, I hope I would not like to see him as a Maitre D in Kangan next time time to change some here and there stuff Kangan guess the quality is getting low .

A wonderful experience at Kangan. Exemplary service, wonderful food, and amazing views. Harsh was awesome in his service and so was the chef Farrukh. The food was delicious and well prepared and presented. Highly recommended!

We celebrated our wedding anniversary in the best way thanks to Kangan. Amazing food with great options to choose from. We opted for the set menu and were blown away by the flavour packed in the food. Was such a great experience enjoying fine dining

Been there for Christmas ever dinner Amazing buffet spread.. Awesome Ambience. Mr Suresh Bhandari must say gem person to meet and greet the client. No doubt why this restaurant is on top places in Mumbai. Whether it's a family meet or dinner date or treat to child..it's one of kind to be. Though limited options in veg but decent spread.

This Christmas was just wonderful. Kagan best place to be Date night Business meeta Family dinner Party Friends And everything that one can imagine. The Ambience is ofcourse at top of the city view makes you feel top of the world The food ...too many options too choose from .. Though they didn't had Indian starters much but still many options Make you special day memorable ...must visit.

Kangan is on the 18th floor and has a stunning view of the expressway. Not just that, the ambiance is cozy, candle lit, warm and elegant. The food here is outstanding. If you love Mughlai and North Indian, then you must visit them. They have recently launched a new menu and the dishes are excellent. We tried the set menu which had Tamatar Tulsi Shorba Appetizer platter which had Bhune Masaley Ka Paneer Tikka, Tohfa-e-Zamin, Bhatti Ke Badami Aloo and Moong Dal Bhari Tikki. Everything was delicious. Our favourite was the paneer. For Mains we had Kangan Masaley Ka Paneer, Diwani Handi, Purvanchal Ka Saag, Lucknowi Dum Aloo, Dal Kangan and Lucknowi Subz Dum Biryani. We loved the dum aloo, saag, dal, biryani and everything else. Dessert was gulab jamun and kulfi.. so good! Besides this we tried the paneer lababdaar and whole-wheat Rumali..it was fantastic. Overall a fantastic meal and definitely going back to try the new menu.

An Absolutely Delightful Dining Experience! From the moment we stepped in, everything about this restaurant was top-notch! The ambiance was warm and inviting, with a perfect blend of elegance and comfort. We were greeted with genuine smiles and seated immediately. The service was impeccable. Every dish we ordered was presented beautifully and packed with flavor. The ingredients were clearly fresh, and you could taste the care that went into every bite.

I had the pleasure of dining at Ziya Restaurant at The Oberoi, and it was truly an outstanding experience. From the moment we arrived, the hospitality was exceptional. A special thanks to Sanket, the manager, who went above and beyond to ensure everything was perfect and that we had a memorable evening. The traditional Indian cuisine was absolutely delicious rich in flavor, beautifully presented, and a true celebration of authentic tastes. To top it all off, they surprised us with a special complimentary dessert, which was a lovely gesture and made the experience even more special. I highly recommend everyone to visit and enjoy not only the incredible food but also the warm and professional service that makes Ziya truly stand out. Whether you’re a fan of Indian food or simply looking for a refined dining experience, this place is a must to try

Now the food — absolutely phenomenal! Every dish was a burst of flavor, beautifully presented, and made with fresh, high-quality ingredients. The [insert dish name] was a personal favorite — cooked to perfection. It's rare to experience this level of hospitality these days. The team here clearly takes pride in what they do, and it made our visit extra special. Big thumbs up to the staff — we’ll definitely be returning. It’s clear that a lot of thought went into the design and layout — every corner feels intentional. The vibe adds so much to the overall dining experience. Truly a hidden gem with an unforgettable atmosphere.

Beyond this earth food and drinks experience. We had Beetroot cashew and sweet potatoes with beans apetitizers followed by Mutton Roast with rice and three cheese naan and chicken biryani. Following note is from my 9 year old daughter who loves biryani: " Food was so good, almost better than anything I ever tasted. The drinks were also very good."

Really loved Ziya Restaurant! The place has such a nice vibe — super chill and comfy. The staff was sweet and made us feel right at home. And the food? So good! Everything we ordered was full of flavor. Definitely a spot I’d go back to with friends or family.

Ziya is one of the best restaurants I’ve visited. The fusion of traditional Indian flavors with a modern twist was delightful. Every dish was beautifully presented and tasted even better. The staff was warm, attentive, and made us feel truly welcome. Special mention to the chef’s tasting menu—it’s a must-try! Perfect place for a special evening. Will definitely come back.

The hotel is located in the heart of the city, making it easy to explore. The room was spacious with modern amenities, and the housekeeping staff kept it immaculate. I will definitely stay here again on my next visit.

We visited Pritam Da Dhaba on Christmas Day 2024 restaurant located at Dadar East, Ambience was cozy dhaba style with desi cots placed. This restaurant is famous for Punjabi style dishes. Blue Berry Mocktail was served chilled but presented in very regular glass. We had ordered Chicken Tikka as a starter , chicken was soft but not juicy it was breast chicken instead of leg chicken pieces. Mutton Gravy's taste was not up to the mark. There were 4 small pieces of Lamb which were soft but the gravy was very disappointing. Garlic Naan was okay. Onion was cut and served in dhaba style The starter plate was also not cleared even 10 min later after finishing the starter. The main course landed on our table and we had to inform the waiter to change the plate , by the time plate was replaced gravy and curry and garlic Naan had become cold Service needs improvement. Valet Parking is available , though Parking space is limited.

Location is best, Vibe interior and exterior both are classy and really have enjoyable. Very expensive not that worth as per the quantity they serve. I felt sweet taste thats to in chicken gravy.

Today, after an important work in BKC was over, we took a ride to Dadar. The plan was to return to Pune by MSRTC Volvo bus, my favourite if not my Chevy and trusted driver. Preetam Da Dhaba was a restaurant on my radar since 1985. I used to walk by from the then Dadar Asiad bus stop to Dadar Railway Station and always wondered about the restaurant. Heard a lot about it, and with its rich legacy, I wanted to visit. It took me 40 years to be there and experience the truly great Punjabi food. Today was the day. We were, incidentally, the first customers, bang at 12 noon. And a captain received us well and made us comfortable with a nice seating right in the middle. We glanced at the menu, asked for some recommendations, and ordered half Tandoori Chicken, Chicken Rahara, Butter Naan, and Paratha. It took a while, almost more than half an hour, which in normal circumstances would have been an inordinate delay. But today we knew the Tandoor preparation needs time, and we arrived dot at the opening bell. First, Tandoori Chicken arrived. Just two portions, a complete leg and a breast. One look and I knew that would be something extraordinary, and it lived up to my expectations. Perfectly marinated and roasted chicken in Tandoori Bhatti, green chutney, and finely chopped onion juliennes. Chicken was extremely well-cooked. The outer edge was crispy, charcoaly near the bones, but the good bit of the portion was tandoored so well. I deliberately took a fork and pulled out one forkful of chicken. That was ethereal! Succulent chicken, good bite, and nice quality in every morsel. Not at all rubbery or chewy, the marination reached deep and coal heated it well. After a long time, I had great Tandoori Chicken. When the chicken is good, the accompaniments like mint chutney or tandoor salad onions play second fiddle as they should. They must play their part without overshadowing the main dish. Today we witnessed the same. After a few forkfuls, I tried hard for some time but soon kept the silverware, figuratively, aside and used my fingers to polish off the chicken. Chicken Rahara was well-cooked chicken, gravy made of medium spice with, again, chicken kheema, minced meat, little juliennes of green bell pepper, heavily used onions, and their own spices. Not very discerning to me, but it was good. A little sourness, I would attribute to curd. I have this perpetual fear of something smelling and tasting sour, might have really gone sour. But sometimes curd, sometimes tamarind fools you. The best is to ask the captain, who confirms from the chef and reverts about the edibility. Rarely, they take it back too if they agree with my judgement. Paratha was fantastic. This has become a staple for me with Punjabi dishes. First, it’s wheat flour and secondly, the complex multi-layered paratha comes like an enigma. Every layer has a story to tell with every dish, gravy, chutney, or pickle. Captain and waiters were extremely courteous and responsive. In fact, for the first time in my life, I saw that whenever I raised my hand, someone came up in a jiffy and got me whatever I required. Three to four guys turned up. That's superb service. The restaurant has a rich legacy, and the food lives up to the extravaganza of someone of the stature of Raj Kapoor, who inaugurated the restaurant way back in the middle of the last century.

Had a pleasant dining experience overall — the food was moderately good, both in taste and portion size, and the service staff were polite and attentive without being overbearing. That said, a couple of things took me by surprise. I was carrying a compact cabin bag (think: smaller than some handbags!), but was politely told it wasn’t allowed inside — apparently a part of restaurant policy. A bit unusual, but fair enough. What felt less reasonable, though, was being charged ₹130 for a ₹60 Bisleri Vedica bottle. At that rate, I briefly considered bottling my own water and starting a side hustle! All in all, a decent spot with room for a few tweaks.

The vibes of the place were too good. The staff was polite and very courteous. However, when it comes to the food honestly speaking, it was disappointing. While not only the portions were too less but also the taste was too bad. Prawns were stale and rumali rotis were very hard. Much to my surprise I later found that rumali roti are pre made and just heated and served, so that was an unexpected one! Overall, for the food I will give a 3/5. For service 4/5 and atmosphere 5/5. Do not recommend it to anyone, however, the concept especially in the heart of the city is a rare one.

Though I didn’t dine at this restaurant, I had an unexpectedly wonderful experience that truly deserves recognition. 🙏 My mother and fiancée needed to use the restroom, so we approached the reception. The gentleman at the desk, who I believe was from Dehradun – definitely someone from the hills (Pahadi, as we say) – showed such warmth and hospitality. 🌄 Not only did he politely allow us access, but he personally guided us to a clean and well-maintained washroom at the back of the restaurant. 🚻✨ What truly touched us was the respectful and courteous way he treated us, despite knowing we weren’t customers at the moment. To our surprise, he even offered us water with a smile – a rare gesture these days. 💧😊 This speaks volumes about the place’s values and service standards. The ambiance was neat, the staff incredibly respectful, and the hospitality unmatched. 🌟 I wholeheartedly recommend this place to everyone – not just for food, but for the kind of human touch and respect that truly defines great service. 👏❤️”

Too expensive as per food quality and quantity. 1) Tandoori roti which is normal is cost you about 105 rps . 2) Drinking Water bottle which is basic need in food was charged you 130 rps. 3) Chinese quality is very poor , as they tast of Chinese is too salty after giving complaint they didn't return it and said sir in a next order we will improve it and bring . 4) where as rota was good and started . Total cost me around 12887/- But not worthy Where as talking about place give you 3 star out of 5 .

I went there for a Family Dinner. We took the table in the open area near parking. Food was great and the service was quiet fast. The best thing about this place was that they served food in steel utensils. This is the best thing that I loved about this place. I did not like the ambience as much, but that is my personal view. Ample to space for parking and sitting. Washrooms were clean too.

Food quality is very good. Lassi must try however the Malai in Lassi is kind of tasting as ghee which some people will not like but we enjoyed it. Multiple veg and non veg option also they have hard drinks. Ac non ac proper dhaba feel with khatiya machan.. go with group or couple you will.enjoy it for sure.

Visited Daraz Dhaba for a friend’s birthday and had a great experience. The place has a classic dhaba-style ambience with a touch of North Indian flair, and they also serve alcohol. We kicked things off with drinks — my friend had a fruit punch which was okay, but I absolutely loved their Lassi, served in a large steel glass — thick, refreshing, and truly authentic. For starters, the prawns Koliwada were flavorful, and the mutton chops were juicy and tender. In mains, we tried Chicken Patiala (where chicken was rolled in an omelette) and Murg Makhani — both dishes were rich and delicious. Paired with soft butter naan, it made for a perfect combo. The service was quick and the staff was courteous. Definitely a nice place to enjoy a hearty North Indian meal with friends.

This dining experience perfectly blended great food and ambiance, making it unforgettable. Whether you’re looking to celebrate a special occasion, enjoy a quiet dinner, or simply indulge in quality cuisine, this place is worth every moment. The staff was dressed in traditional attire, further enhancing the authentic feel. They were attentive and made great recommendations. It was a nostalgic and satisfying experience that celebrated the essence of Indian roadside dining. Highly recommended for those seeking hearty food and a genuine dhaba vibe!

Food quality here is superb, specially punjabi food. I went here 2-3 times mostly with family and always sat in Ac section on 1st floor but there are 2 more options in non ac section that is one in open garden and other with sheds where there is traditional seating. At the entrance there are many games for the kids too. Overall a very good experience.

Visited Dara's Dhaba recently and tried their Khichiya Papad, Butter Chicken, and the Non-Veg Platter. While the quality of the ingredients remains consistent, I couldn't help but notice that the taste has changed compared to previous visits. The flavors that once stood out now feel a bit muted, especially in the Butter Chicken, which used to be a highlight. The Khichiya Papad was crispy and enjoyable, and the Non-Veg Platter was decent, but it lacked the wow factor it once had. The service was prompt, and the ambiance is still cozy, but I hope the kitchen can bring back the original magic in their dishes. Overall, a decent experience, but I miss the old taste that made this place special. Hoping for a comeback soon!

Good ambience and tasty food. Seating arrangement is styled like a traditional dhaba, with khatiya seating adding to the authentic feel. Service is decent, and portion sizes are satisfying. A nice place to visit for a relaxed meal with friends or family.

This place has 3 name 1. Goa Portuguesa 2. Dakshin culture curry 3. Diva Maharashtracha The taste of food is outstanding, no question on it. I've tried Diva Maharashtracha non veg thali. Each and every item is unique and delicious. But the ambience looks like outdated bar. I hate the way they charge service charge.. without my consent they changed service charges in bill. Be aware guys. Starting price for any item is 500+.

The food and ambiance at this restaurant are truly exceptional! Every dish is crafted with great care, offering both delicious flavors and generous portions—perfect for sharing with a group of 4-5 people. The atmosphere is warm and inviting, making it an ideal spot for family gatherings or a cozy meal with friends. Highly recommended for those looking for a delightful dining experience!

Nice cozy place to have Maharashtrian, Goanand South Indian Cuisine. However there was only 1 guy to take an order during the lunch time. Food was being served very late. The guy taking orders was kind of arrogant and biased. He was attending English speaking guests very well and I felt he was least interested in speaking with customers speaking in local languages. Also they charge a 10% service charge and when asked to remove it, the guy told me to pay in cash then only he'll remove the service charge. Otherwise if you're paying from different platforms like Swiggy or Zomato then service charge is mandatory. I did not argue as I had to leave early. The owner of the restaurant is ex bureaucrat but still doing service charge malpractices openly.

Excellent restaurant. Very tasty and authentic Maharashtrian food. The manager is a very nice guy and helps out with suggessions. Its a trinity spot where its 0 kms to Goa kitchen, and a glass wall separation to South Indian Thali, then the Mumbai Authentic cuisine We met the Boss of the Trinity, which was a nice experience.

Loved the place. The owner the waiters everyone made an effort to speak with you and add a personal touch. They even have a musician who is fantastic and sets the perfect mood and sets a mark. Loved the ambience it takes you back in time. Think of a dish from Maharashtra Goa or Karnataka you can have it all. They even hold few prestigious awards. Must visit for a great experience.

Food was tasty and service was very good. Staff was also very friendly viz Deep and Gyan.

I didn't like it. Others may like it because it is different. The atmosphere and menu is unique. When we entered, we wanted to sit inside maharashtra section but the waiters staff there tried to convince us to sit outside. The menu took so long to arrive. Atmosphere is uniquely crafted but it feels too dark. The menu is obviously overpriced, yes, food items have unique taste unlike punjabi hotel gravies that are same for every subji. The staff was awkwardly polite.

Vibe is good. But there are insects flying about. Service is good. Dishes do not justify the price. We tasted a few varieties of chicken tandoori and veg tandoori, also the main course. All I can say is, it wasn't BAD. It was meh. Not something flavourful. Pretty bland food. Even the pudina chutney was bland. The mojito was also, slightly on the bland side.

The worst part of this experience was that the owner was sitting on the table next to us and was inspecting the cleanliness of the table. He then proceeded to ask a waiter to come run down that table because he was not happy with how it was cleaned. He was at it for at least 10 mins. For a guest to see that is not enjoyable. This could have been done before or after the service. The food was not up to the standards too. We ordered the chicken dum kebab which came with cheese and a bunch of cabbage in a dum. Did not really understand that combination. The biriyani too wasn't too great. We ordered a pomfret fry which we expected to come as a whole fish but they cut it up and served it. We wouldn't even know if the whole fish was served or not. Overall, a bad experience in all departments.

If you like to have a roof top experience with nice view and ambience added with good non-veg food. This is the place. The veg options were also plenty with good tandoor options. Seating is on traditional khaats which could be maintained in terms of cleanliness. Would recommend to go with family and friends and especially if u are non-veg lover. Only cons currently you need to take two floors of stairs and parking on the street (valet).

it took 50 mins to bring a main course which was bland , took 20 mins to bring roti , biryani was salt less , would give 0 stars but can not on google , starters were decent

Terribly incompetent staff. I asked for a mutton rogan josh. This is what's on the menu. 'Lamb bone manchow, cooked in traditional North West ficaber juicy gravy.' As senseless as the table serving, which included 4-5 huge garlic pods, the fibres of which prove very difficult to deal with. Also, I am quite convinced they doled out what was left at the bottom of the pot -- the gravy was thick and bitter -- a sign of excessive spicing -- and the meat pieces were modest or missing. This is literally the portion kept for the service people. To be served this is extremely disrespectful. Then, one finds bone chips -- Chefs (if any chefs bother to read this) kindly ask your butchers to slice meat with bone, not chop/smash it. The quality was what one could expect from a roadside cart. Miserable pieces, EXTREMELY disappointing. Plus points are the pickle, the interior decor, the view and the open style, with seating on charpais, however once one is eating unsatisfactory food, nothing seems to make sense. All this at a premium price. Never again.

It's on the second floor, so it's a pain for older folks or anyone with mobility issues to get to the restaurant, since there's no elevator. The place is nice, with a village vibe and how the tables are set up. The food's good, especially the shorbas, kebabs, and tandoori stuff. Service is a bit slow, but the staff are friendly. It's a little pricey. They have valet parking.

Great place if you love waiting an hour for food, zero hospitality, Pro tip: don’t look into the kitchen unless you enjoy nightmares. Vibe’s nice though just ignore the hygiene! 😌🍽️

I have visited this 100 year old restaurant several times. But this time, it was turned out to be a total disaster. Most of the dishes were uniformly bland, devoid of salt or any flavour. Stick to the breakfast schedule if you are visiting this restaurant. Otherwise simply avoid.

Visited this restaurant a few days ago and had a pretty good experience overall. The place is located in a prime area, so naturally, there’s a good amount of crowd and demand. The pricing is average—neither too high nor too cheap—and the quality of food matches well with the price. It’s not over-the-top fancy, but definitely a decent place for a casual meal. If you're looking for a simple, well-priced option in a busy area, this place is worth a visit!

Good place to try moghalai food.... one of the legendary places at Colaba serving Moghalai dishes.... we tried the bheja masala and kheemaaa with butter parathaa followed with Mutton biryani and icecream falooda... Expect little waiting time... good quick service and helpful staff...

A true Bombay breakfast spot! Olympia is a cash-only restaurant (GST 😉, bill also don't contain GST no) but totally worth it. The keema items were delicious, and the real highlight for us was the bun maska(MUST TRY) We first ordered one, loved it so much that we kept reordering—ended up with seven in total! At one point the waiter wasn’t too pleased since he was losing count and asked us to order all at once 😂. The taste was unmatched—we even tried the same dish at a nearby restaurant later in the evening, but it just couldn’t compare to Olympia’s version. Definitely a must-visit for authentic, tasty Bombay breakfast classics.

I have been visiting Olympia since over 15 years! It has become a no brainer breakfast spot for me and my friends when we decide to do morning visits to town. Kheema pao is popular choice, but I prefer their kheema fry with a side of roti. If you're visiting for lunch you can opt for a mutton masala fry or chicken masala fry. The food is simple, I wouldn't say it is out of this world, but it's much better value for money than so many other restaurants in the area. I would peg this as a decent budget eatery.

After a long and tiring shopping session at and near Mhd Ali Road, I paid a premium to a taxi to get to this familiar place. I was promptly seated with some strangers at a shared table, as is the custom here. The strangers left while my order was brought; two more strangers joined the table — one, a foreigner, unable to figure out the menu and wasn’t helped; the other disappointed that the bun maska wasn’t in-house, ruing the lack of authenticity and complaining about why they should have something a roadside tapri would serve. I enjoyed my meal — shami kebab with butter paratha — but before my bill was brought, I was subjected to a cross-selling attempt for some cheap perfumes. I left disappointed at the loss of authenticity, but at least I can return to have some good food again.

The upper deck is an AC room and is quite spacious. The food is simply fantastic. I've visited the place multiple times at this point. The chicken masala fry and fish fry are amazing, to say the least. Biryani or Biryani Rice with some chicken gravy and a fry item will leave your taste buds wanting more. Sadly, the stomach has its capacity 😅

I visited the restaurant over the weekend and was greeted with a 30 to 40 minute wait. This kind of waiting is generally expected during the weekends in most of the restaurant in Viviana. The ambience was the only good thing about the restaurant. Thoughtfully designed and visually appealing. The service failed to match the expectations. Staff were inattentive and the overall experience lacked the professionalism one would expected from this place. The atmosphere was very loud, making it difficult to have a comfortable conversation. Coming to the food, it was a major letdown. We had ordered: 1) Signature Kadak Rumali 2) Bhatti Murga tikka 3) Lahori chicken & Garlic naan 4) Spice Punch 5) Apple Aur Anis Kadak rumali was decent The bhatti murgha tikka was something which we can get on a roadside stall and the icing on cake, Chicken Lahori gravy tasted like it was made from canned tomato purée, lacking freshness, and authenticity. It seems they worked there best to make an visually appealing restaurant but forgot food is the driving factor for any restaurant. The mocktails were decent and refreshing, even for that we had to ask the server 3-4 times. In summary, while the restaurant has a beautiful setting, it falls flat in terms of service, food quality, and overall experience

I really loved the food, the portions were good and Mr. Sanjay really guided us well regarding the portions. The service was really great. 😊

Recently renovated ( maybe 6 months or so). Ambience is lovely and cozy. Have known Copper Chimney since I was a kid and went first time to their Worli Outlet maybe 20 years ago. Food taste and quality was good that time and it’s good even today. Kadak roomali with hummus, mutton chop, chicken angara, butter chicken , and some innovative cocktails. All extremely aromatic and tasty. A lovely fine dine to celebrate events and family parties. Though being a fine dine it surely is expensive. And it gets crowded on weekends with a 15 mins to 45 mins wait time. But for a foodie ( barring the cost ) surely recommended .

Food was delicious, quantity and quality both upto the mark. Staff is also polite. Chandan (staff) suggested the best and most ordered dishes which were amazing. Service and hospitality too good. Must visit place. Perfect for Family dining.

service was really slow and they seemed understaffed, so don't know if it was that particular day or always. atmospheric is great, an aesthetic family dining place. in food, we had the signature veggies plate, the just chicken grill plate, the tawa vegetable biryani, murg makhani and kadhai paneer. they were all good. only need to improve on service.

Had a great lunch outing at Copper Chimney. The ambiance was inviting, with a comfortable and clean setting. Service was prompt and courteous, making the experience even more enjoyable. The food stood out—Bhuna Ghost and Veg Platter was especially flavorful and well-prepared. Portion sizes were generous and worth the price. Overall, a satisfying experience and definitely a spot I’d recommend for a casual lunch or team outing.

Food is just average (soft drink’s were horrible) and the quantity is too less.. service needs to be appreciated as also this restaurant is not levying compulsory service charge - appreciate this.

It is a fun place to visit, price is reasonable, the ambiance is great specially during the evening with the lights and the vibe changes. You get veg-nonveg both the varieties. You can choose your seating arrangement or would be given according to the availability. The food is tasty and quantity is fulfilling. You can head straight here if you are a hookah lover, the songs take you to a different space and ranges are reasonable. Don't worry the hookah ambiance and the family ambiance is entirely different.🥂😁

The ambience is decorated beautifully. The place is cool. Location is great too. It is located opposite central mall. Everything we had was delicious. Dishes were unique and tasty with good quantity. Hygiene was well maintained. Nyc staff and service.

Amazing ambience. It is a roof top restaurant. It is beautifully covered during the monsoons. The seating is very spacious great for large group. What I tried Chicken lollipops- one of the best lollipops I have ever tried. Less coating more meat Malai tangdi kulfi murg MUST TRY Murg sheesh tawook- MUST TRY Murg matka- better version of chicken Kadhai Chicken fried rice- good Shahi Tukda which was my most favourite overall the food and ambience was super good. The staff knew about their dishes very well and suggested great option. Laxmi Kant our server was an excellent and warm host to us.

Kasbah Grand is one of most famous and affordable open top roof Restaurant located at the Link Road Goregaon,The place is really very awesome and the ambience is really very good. The food was also really very tasty and the service provided was really very nice. I had Visited with my friends for a party. They serve vegetarian as well as non-vegetarian food. They have a very cozy ambience With open top roof seatings. The restaurant is spread in the huge area with more than 40-50 tables. They also have a private party space for parties. In Mocktails we have ordered 1. Oreo Shake❤️ 2. Fruit Punch ❤️ In starters I have ordered. 1. Spicy kungpao Chicken❤️ 2. Murgh Bharrah Kebab 3. Lucknowi seekh kebab (mutton)❤️ In mains we have ordered 1. Murgh Dum Biryani 2. Murgh Matka 3. Butter rotis. In dessert we have ordered 1. Rose Falooda ❤️ The all over food was really very nice spicy kung Pao chicken was really very tasty. With fruit punch was really very nice. Do try their Lucknowi seekh Kebab (mutton). Do visit ones with your friends and families and you can also arrange parties like birthday party of some other kitty party. Nice place to visit with your friends and family.

Super fantastic dinner experience at Kasbah Grand. An evening place for relax and chill with family and friends. The ambiance of the restaurant is vibrant and classy with morrocon style. Restro has three styles of rooftop seating - table chair, sofas, Sheesha seating. Perfect lighting and music. Service is amazing, prompt and staffs are very hygiene maintained, courteous and cooperative. Their menu suggestions are excellent and welcomed And most importantly food, there are some magic in chef's hand. They have very elaborated menu full of, Nawabi, Awadhi, Arabian and Asian lip smacking cuisines. Totally Recommended

Kasbah Grand, An ultimate destination for those who love to gorge on Mughlai delicacies. Also, they have started up with hookah recently. I have been a fan of this place especially when you consider the area of this place. I always come here to try out their one of a kind "Nalli Barrah Kebab". Trust me its the best I have had in my entire life.Now talking about the ambience, they have an AC section as well as a rooftop section as well. I prefer the rooftop enjoying my sheesha along with their lip-smacking dishes.Good portions to be very frank and rates are also quite average.They don't serve alcohol but some interesting mocktails can be spotted on their menu. I had, "Murg Jalandhai Kebab" & "Murg Barrah Kebab" for appetizers. Both were served hot on a sizzling platter and what drool-worthy marination. The sole reason for trying out their kebabs are their marination, simply amazing and delicious.Our mains comprised of "Murg Matka" which we had with a couple of buttery rotis. It was served in an actual matka itself and the quantity can be easily had by 2-3 people. Boneless pieces and thick gravy to be precise. "Murg Kepsa Rice" Do not miss this at any cost. I repeat, this is not to be missed at all. Fabulous quantity and can be relished by like 3 hungry people like me. The tandoori pieces were quite decent in size and a delightful and yummy dish. Can't really end the meal without having "Firni". A decent dollop served in an earthen bowl. Neither too sweet nor too bland. A perfect way to end the meal. Nothing to complain either way. Food is promising and is definitely worth the price. It's open during lunchtime as well but would suggest visiting this place during the evening time to actually enjoy the vibe of this place. A definite recommendation for sheesha and Mughlai food.

Have you ever visited a restaurant and awestruck with its beauty and interiors. That was how I felt when I visited this place situated on Link road. This place is huge with multiple seating areas each decorated so beautifully they simply leave you amazed. The efforts put up behind this place indeed speak volumes. The staff is extremely hospitable and treats every table with utmost warmth. Overall this is our take on @Kasbah Grand: Ambience: 5/5 Service:5/5 Food: 5/5 Creativity: 5/5 Food we ordered: 1. Crispy Roomali Papad: By the time we were settled they treated us with huge crisp inverted roomali masala papad. This was good to munch on by the time we placed our order 2. Malai Tangdi Kulfi: This was something I wanted to try. Chicken drumsticks coated with rich buttery marination enveloped in foil and cooked. The foil rolls are served as is and the moment you break open the foil the rich aroma of buttery chicken engulfs you, pleasant and delicious. Though no spice at all so spice lovers I wouldn’t recommend to order this. 3. Murgh Barrah Kabab: Tender chicken kebab wih rich spicy marination roasted to perfection, just squeeze a slice of lime and feast on it.. 4. Balinese Barbeque Chicken: Small chicken chunks tossed in spicy gravy and spread across a beautiful platter with veggies. This was amazing flavourwise and the quantity was good too.. 5. Murgh Matka: For the Mains we went for a spicy chicken preparation cooked and served in earthen pot. The chicken was quite tender and the gravy had that earthly fragrance and flavor. It went really well with garlic butter naan and roomali roti. . 6. Murgh Biryani: To finish our meals we had to order a Biryani so we went for this Murgh Biryani on recommendation which was again cooked in an earthern pot and seat with flour. The masala was rich and rice was fragrant. Another must have dish, quantity wise too it was amazing and enough for 2 people.. 7. Refreshments: For drinks we went for Ferrero Rocher milkshake which was thick and loaded with chocolate. Secondly we tried the Kasbah Grand Special Milkshake which was a concoction of dryfruits. It makes you kinda full before your meal so try one first. Lastly we enjoyed a tall tower of icy strawberry margherita. It was amazing and quite huge. 8. Desserts: Ending on a sweet note is amust so tried this Gulbahar Shahi Tukda. This delicacy is quite popular and they simple scored it. Delicious is quite an understatement. Overall it was a lavish experience indeed. Amazingly breathetaking interipors, courteous staff, delicious food and creative cocktails stole my heart. Special mention to our attendant Mr. Ravi Devadiga for such a lovely time. Definitely recommended. P.S. They are also starting Tobacco free Hookah in a separate section so if you’re looking for some good places do give it a shot. Happy Fooding 🙂

Jai Jawan is a popular spot that comes with a lot of hype. We tried the Prawns Koliwada Fry, Basa Fry, and Pomfret Fry, and while they were enjoyable, they didn’t quite meet our expectations considering the higher price point. That said, it’s definitely worth trying at least once for the experience, especially if you’re a seafood enthusiast.

This is dine in restaurant. Same taste 😜 no changes. Eating at outlet since childhood days now at this iconic restaurants in mumbai for seafood and tandoori items. We ordered prawns, rawas and mutton seekh kebabs. Yummy chutney served and pav to accompany.

Jai Jawan is a must-try! This street food stall is famous for its tikkas and seafood, and it truly lives up to the hype. The restaurant is equally impressive, offering a wide variety of delicious dishes. We tried the *Prawns Koliwada*, and we were absolutely amazed by both the taste and hygiene. The prawns were fresh, crispy, and bursting with flavor, making every bite a delight. The balance of spices was perfect, leaving us craving more. For anyone in the area, Jai Jawan is the ideal spot for a quick, satisfying, and flavorful meal. Plus, you can buy fish by the kilo, which is a great option for seafood lovers. As a Goan, I know the taste of fresh seafood, and this place in Mumbai truly delivers. The Maharashtrian Koliwada flavor is the best, making Jai Jawan a culinary gem you don't want to miss!

Absolutely delicious! Punjabi fish fry Basa is a must try also those who love spicy they can go for chicken banjara tikka. Apart from that we ordered prawns tandoori (tastyy) and mutton seekh (average) Fish fry are awesome with their iconic green chutney.

Ordered Amritsari fish fry, paneer tikka & Mutton seekh kebab. All were average taste, maybe better than that. Seekh kebab was specially chunky n tasty. Fried fish was ice cold

I went to eat at Jai Jawan after a long time, the last I ate was at the Jai Jawan Linking road outlet, where I got to park my car and was served food inside my car, this time I went to the outlet at Khar Pali road which is like a small resturant, I ordered Chicken Tandoori, Mutton Sheekh Kebab, Butter Chicken, Chicken Biryani. Chicken Tandoori was good the masalas coating the chicken perfectly, balanced flavour, chicken cooked properly not charred loved it, but Mutton Sheek kebab was a disappointment, the texture was hard, it was very dry I had to wet it with lime juice because I wasn't able to gulp it down after chewing, wasn't flavourful at all. Butter Chicken was a bigger disappointment, it was just shredded chicken in tomato 🍅 and cream, flat absolutely flat, did not expect this from Jai Jawan and that too for a simple flavourful dish like butter chicken, chicken biryani was like a nail in the coffin of disasters chicken uncooked and basmati rice just tossed in some gravy was their chicken biryani. I couldn't review the fish as it's rainy season and you get fresh fishes only after Nariyal Purnima or say After Rakshabandhan. But Jai Jawan was a total Dissapoinment for me, I would never go back or suggest anyone, I have eaten the best at Jai Jawan once upon a time, either the owners have made too much money and now they are not interested and or the attitude is ye he hai khana hai toh khao.

I have been wanting to try this place since long. Finally did try it for dinner and must say it was an amazing experience. Had the prawns fry and fish fry and both were so good. But the prawns was the winner hands down, amazing quality, taste and reasonable I would say too for the quantity they are serving. The place is very nice too, liked the ambiance and service is quick. Ambiance - 4.5/5 Service - 4.5/5 Food Quality/ Presentation - 5/5 Taste - 5/5 Portion Size - 5/5 Value for money - 5/5

Mouth watering dishes...great taste.. Best dish Dal Ghee & Chicken sanju baba..get added on #Daisy ghee ka bhagaar..Waiter service is slow

Tirana Rice volume contiti satisfied but Gravity in chicken is not enough to mix with Rice Pl.add some more gravy to serve before our guest when we order it's humble request..r

One of the best chicken tandoori available in south Mumbai and tandoori khapsa is another must try dish... apart from this paya , nihari and pulav is their best seller...food quality is good with generous quantity.

Good food choice for mughlai food lovers in mumbai

Noor Mohammadi Hotel located at Bhendi Bazzar is one of the iconic restaurant in Mumbai City , they serve mouthwatering non veg delicacy and visited by stars/celebrities over the years. Thier trending dish Chicken Sanju Baba is Recipe of Superstar Sanjay Dutt, apart from tha thier Chicken Hakimi and nalli nahari are thier speciality . This restaurant never disappoints its customers and have been visiting this place since 2010 and always loved thier service, food and desserts.

Good food quality n quantity in reasonable price very good service

This hotel is madanpura in byculla, the food is very tasty, I have eaten here many times.

Jaffer Bhai! Delhi Darbar offers a mixed experience, but the food is definitely the star of the show. We tried the Raan and Butter Chicken, and they were super yummy! The dishes are bursting with flavor and truly live up to the Delhi Darbar name. Each bite is a delightful exploration of spices and textures, leaving you craving more. However, the dining experience is somewhat marred by other factors. Parking is a significant hurdle. Finding a spot can be incredibly challenging, adding unnecessary stress to your visit. Be prepared to spend some time circling the block or consider alternative transportation. The service, unfortunately, doesn't quite match the quality of the food. While the staff is polite, their energy and enthusiasm seem to be lacking. A more attentive and vibrant service would greatly enhance the overall atmosphere. In conclusion, Jaffer Bhai! Delhi Darbar is a place where the food shines, especially the Raan and Butter Chicken. However, the overall experience is somewhat diminished by parking difficulties and less-than-stellar service. If you're willing to overlook these drawbacks for the sake of the delicious food, it's worth a visit.

Jaffer Bhai's Delhi Darbar is a very famous Mughlai Restaurant in Mumbai, what i had heard is that they server one of the tastiest biryani in mumbai., I visited their Mahim branch which is the most famous among all. The atmosphere and Ambiance is decent and normal too but it's only ambiance which makes it decent otherwise the food was not at all tasty or good . We ordered the chicken and veg biryani both and believe me guys after eating i didnt expected it to be that bad, the biryani and masala had no aroma and also there was no taste. (Biryani is tasteless) I have never tasted biryani with such normal taste only rice and little masala was der(dissatisfied)

Ordered chicken tawa Sandwich, got chilli tawa Sandwich. There were more chillies than the chicken in the sandwich. When I called th and informed them of the same, they replied "Next time order karenge toh bata dena". Some time later I Whatsapp them the photo of the chillies I removed from 1 tawa Sandwich,to which they reply they will send me the same dish as a replacement. Which I refused since I collected the order while I was passing from Mahim and I'm sure they would refuse delivery to Powai any which way.

I ordered Mutton Biryani, which was oily and lacked flavor. There was no aroma, and the biryani had no real masala or spice. The green chutney served with it was watery, not thick or flavorful. The raita was overly sweet, which didn’t complement the biryani at all. Overall, the food quality did not match the expectations Additionally, I was surprised by the pricing: I bought a Bailey water bottle which normally costs ₹20, but they charged ₹55. That’s more than double the MRP and feels unreasonable and unfair. Even with service charges, ₹25–30 would have been understandable, but ₹55 is excessive.

I had an amazing dining experience! The food was absolutely delicious, bursting with flavor and cooked to perfection. Every dish was fresh, beautifully presented, and showed great attention to detail. The quality of ingredients was top-notch, and the balance of spices and seasoning was spot on. The service was friendly and attentive, making the whole experience even better. Whether you’re craving something classic or adventurous, this place delivers consistently excellent food that’s sure to satisfy

The biryani was absolutely superb! The rice was perfectly cooked, fragrant, and each grain was bursting with flavor from the well-balanced spices. The chicken/mutton was incredibly tender and succulent, and the way it was blended with the spices was truly exceptional. This biryani wasn't just a meal; it was an experience. I would definitely order it again!

Our forever favourite place for Biryanis! The food is so authentic and delicious. Just can’t get enough of their Biryani and kebabs. Hygiene well maintained. Their staff are also very humble. Super delicious food at reasonable prices!

Updated version: went a second time after the first time with excellent everything. Well! Interesting enough, service wasn’t as good as the food time and food was also not good. I ordered tiger prawns, and it was salty to the point i couldn’t eat it. I told the waiter that its really salty, he took it back to the kitchen then came back and told me its seafood and its supposed to be that salty!!! Really???? I eat prawns all over the world as its my favourite seafood and never had anyone told that nonsense. Next time please either get the chef to cook another one with less salt or refund it. I wouldn’t eat there again after this experience. The briani was good though. 1st time: Cannot fault this place. Staff are very attentive. The food was AMAZING. Had a great time. Restaurant is really nice too, the atmosphere was excellent.

Good food and drinks Cocktails were unique Chicken appetizers were tasty, fish appetizer was just OK Butter chicken was good, changreli chicken was a little too thick Naans and Roomali Roti hit the mark 👍🏽 👌🏽

Punjab Grill in BKC enjoys a prime location, nestled amidst major corporate offices, making it a convenient spot for business lunches or after-work dinners. The ambience is well done, offering a sophisticated and comfortable setting that gives off good vibes as you settle in. When it comes to food quality, it’s decent and satisfying. However, considering the price point, the overall experience does not quite justify the cost. The menu is on the expensive side, which is expected for a place in BKC, but you’d still expect better service for what you’re paying. What left a particularly disappointing impression was the lack of staff attentiveness during the meal. It was quite a struggle to get the attention of the servers, whether to place an order or request something mid-meal. This kind of service feels out of place in a premium dining setting. Additionally, during billing, we noticed a ‘staff contribution’ charge added automatically without any prior communication or consent. When questioned, the explanation was vague and unsatisfactory. While Punjab Grill BKC has a good location and pleasant ambience, the poor service and surprise charges overshadow the experience. There are definitely better alternatives nearby that offer more value for money and respectful customer service.

Visited yesterday with my business partner. The restaurant is located in a prime area of Mumbai — BKC — so our expectations were high, especially since I'm from Chandigarh and familiar with authentic Punjabi cuisine . The ambience and food were good overall, but the service could definitely be improved, especially considering they charge a special service fee. We ordered Dahi ke Kebab, Paneer, and Pindi Chole with Naan. The Kebabs and Rasmalai were particularly delicious. Prices are on the higher side compared to the quantity and overall experience. While the staff was polite, a warmer, more welcoming attitude with a smile would enhance the service quality. The entrance is wheelchair ♿ accessible, and paid parking 🅿️ is available nearby.

Located on the prime location, I had huge expectations with the Punjab Grill. Though ambience is good, food and service was a let down. We ordered Hara Bhara Kebab, Dal Tadka, Naan and Missi Roti. The Kebabs were very greasy with a piquant and Pungent smell. Didn’t taste fresh. Daal and Naan were good but Missi roti was spectacular. Prices are high as compared to the food served. Service and staff need to be smiling. Their body language was not welcoming. This was particularly my experience and your visit can vary. Paid parking is available nearby.

We went there for the chefs tasting menu in a big varied group. The ambience and location is good. But the food certainly has come down since I first tasted them in 2012 at Chandigarh. The spices were off balance in some of the courses. They served the same papad like think or tapioca chips with some courses as an accompaniment. The lamb rack and chicken chettinad were good though. Worth a visit but certainly not like the old one. Maybe it was just an off day!

Punjab Grill has lost its glory ever since the Management has changed. My experience was absolutely pathetic. To start with the ambience is almost like an udipi restaurant, it does not even feel clean. The waiters are absolutely lost. Our waiter served us some other table’s chicken kabab instead of our paneer. They were not even apologetic about it. The food was a below average 2/10. The prices are exorbitant, i mean 5 star pricing for 2 star food and service. Plz save your money, there are far better places to go to for a better experience. Sadly Punjab grill has now turned into a commercial below average poor quality restaurant.

All backbone pieces or leg piece void of any meat, not tender juicy but too firm, hard to chew. It used to be better in my earlier trips. Extremely disappointed with 5aste and quality. Saving grace was zerra rice.

bad experience in terms of food taste, it's just a normal taste. Ordered sizzlers taste like chilli chicken and kespa rice tastes like local pulao . Only the interior is Good.

One of the best restaurant in Mumbai to try if you are a foodie. You should try mutton dishes and mutton soup for sure. Chicken dishes are also very good and tasty. I am a foodie and I eat at many places. Recently I came across this place in Kurla and I was awestruck. I was so engrossed in eating that I didn't clicked much photos but I am planning to go soon so will click again. The quantities they serve is always huge. So they are good on quality and quantity. I ordered Mutton Barra Cream - 5 stars - Creamy , Buttery ,soft mutton chunks, mild , flavourful, juicy. Butter Naan - 5 stars - Softest naan Ever had ! Mutton Dum Biryani - 4 stars - Great on Taste. Perfectly cooked. Absolutely amazing ambience, very courteous and efficient staff, neat and clean place with great choice of food on the menu. Overall a good experience!!

Delhi Zaika Ordered an Iftar Box worth Rs 2499 and it was absolutely worth it for 4 people. Everyone was deeply satisfied and happy

I have been visiting this place since 9 years. I only visit it to eat only 2 dishes - Chicken peshawari tandoori, and Chicken afghani malai tikka. The taste of these dishes have not been changed in many years. It is also a delight to have these dishes with soft laccha paratha. Do not miss the malaai rabdi after everything, which is thick and creamy. 👍🏻 But do no order food from here. They always send meat which is not fresh. 👎🏻

I recently had an excellent dining experience at Delhi Zaika Restaurant. The food was absolutely delicious, and I highly recommend this place to anyone in search of flavorful nonveg dishes at affordable prices. One of the highlights was the Chicken Delhi Zaika Special, which was incredibly mouth-watering. The service is the fastest, was still satisfactory. We tried the Chicken Peshwari and chicken barra. The starter dish has a perfect balance of spices and minimal oil. The Delhi Zaika Chicken was thin and easily definitely worth a try. However, the Butter naan has a unique style with soft when you eat it with your food unexpected but still tasty. The hotel ambiance was nice and the food was also tasty. For your family, I recommend you go 2nd floor of the hotel. The table size is around 8 to 12 people. You can try it with your family dinner in Delhi Zaika. Dish Ratings: 1) Chicken Peshwari: 4/5 2) Butter Naan: 4.5/5 3) Chicken Barra: 3.5/5 4) Chicken Delhi Zaika Special: 4.5/5 Thank you

• D E L H I • Z A I K A • ( Must read review before you visit here ) ' The ROYAL Ambiance ' Visited here just last night to be absolutely surprised with the level of renovation of interiors they have done recently. The old branch of Delhi Zaika at Kurla West is now shut with this new outlet blooming on the LBS road on route Phoenix Marketcity, Kurla West. Brilliant Ambiance ✓ Instagramable decor ✓ Royal Palace feels ✓ Absolute value for money 💰 ✓ Hygiene maintained ✓ Helpful & Prompt service ✓ Fresh food ✓ Huge space ✓ Table availability ✓ Perfect for family ✓ • Parking × (No dedicated space yet, Need to park on the road ) This restaurant has a ground floor sitting area with one level up ( internal stairs) and a separate area dedicated for Dastarkhan on the first floor. Newly made interiors with super class ambiance and gorgeous chandeliers. What we had : - Chicken Barra Cream - 5 stars - Creamy , Buttery ,soft chicken 🐓 chunks, mild , flavourful, juicy. - Butter Naan - 5 stars 🤩- Softest naan Ever had ! - Mutton Dum Biryani - 4 stars - Great on Taste. Perfectly cooked. PRO Tip BRO : The Chicken Barra that we ordered was quarter quality with 8 pieces and was more than enough for 3 people, great quality. Order it with caution to avoid food wastage. Take the table on the first floor for great comfortable ambiance. Butter naan is Huge too. Check pictures below for chic ambiance.

Driver recommendations can be tricky! I asked for a specific restaurant, but ended up at Balwas, filled with Arab tourists and waiters speaking mostly Arabic. It felt very tourist-oriented. The papad, which came at an extra cost, was greasy. I ordered the Dum Biryani, but it leaned more towards a typical Arabic biryani with a lot of plain rice. Apparently, some spices aren't as popular with Arab diners. They also suggested butter chicken, a common Arab choice, but I opted for the shajahani chicken, which was delicious. The butter naan was decent. Overall, Balwas is a good fit for Arab tourists seeking familiar flavors. However, if you're looking for a taste of Mumbai's unique cuisine, explore other restaurants.

Balwas Restaurant in New Marine Lines-churchgate has a wide range of products and / or services to cater to the varied requirements of their customers. The staff at this establishment are courteous and prompt at providing any assistance. They readily answer any queries or questions that you may have. Pay for the product or service with ease by using any of the available modes of payment, such as Cash, Master Card, Visa Card, Debit Cards, Credit Card. This establishment is functional from 11:00 - 23:30

🏤 Restaurant: Balwas @balwasrestaurantofficial We tried, ▶️ Seafood soup ▶️ Kebab e khaas ▶️ Butter Garlic Prawns ▶️ Prawns Masala ▶️ King Prawns Biryani 📍Location : New Marine Lines, Near Income Tax Office, Churchgate Stn 💲Pricing: decently priced (esp for the location) 🏨 Ambiance: spacious classic fine dining 🌟 Taste: 4.5/5

Biryani was mild we got 8 pcs of potato in chicken biryani and 3 pcs of chicken . when we ask about it they told yes that is they provide. Tangadi chicken waa good

Established in the year 1974, Balwas Restaurant in New Marine Lines-churchgate, Mumbai is a top player in the category Tandoori Restaurants in the Mumbai. This well-known establishment acts as a one-stop destination servicing customers both local and from other parts of Mumbai. Over the course of its journey, this business has established a firm foothold in it’s industry. The belief that customer satisfaction is as important as their products and services, have helped this establishment garner a vast base of customers, which continues to grow by the day. This business employs individuals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and larger goals of the company. In the near future, this business aims to expand its line of products and services and cater to a larger client base. In Mumbai, this establishment occupies a prominent location in New Marine Lines-churchgate. It is an effortless task in commuting to this establishment as there are various modes of transport readily available. It is at 19 , Vitthaldas Thackersey Marg, Near Bombay Hospital & Liberty Cinema, which makes it easy for first-time visitors in locating this establishment. It is known to provide top service in the following categories: Restaurants, North Indian Restaurants, Home Delivery Restaurants, Moderate Restaurants (Rs 500 To Rs 1000), Biryani Restaurants, SeaFood Restaurants, South Indian Restaurants, Food Home Delivery Balwas Restaurant in New Marine Lines-churchgate has a wide range of products and / or services to cater to the varied requirements of their customers. The staff at this establishment are courteous and prompt at providing any assistance. They readily answer any queries or questions that you may have. Pay for the product or service with ease by using any of the available modes of payment, such as Cash, Master Card, Visa Card, Debit Cards, Credit Card. This establishment is functional from 11:00 - 23:30

Balwas Restaurant looks great from outside, however, it actually does not have the same feeling inside. Both service level and food quality needs improvement. Though the dishes are costlier than similar kinds of restaurants around, the food taste needs to be at par with others. No dedicated parking available.

Visited after a very long time. Ordered the following Mutton Kadai -3/5 Chicken Biryani -3/5 Egg Biryani - 3/5 Service was fast but the biggest disappointment was the meats were not marinated but boiled & added to the respective dishes. Pricing is also on the higher side.

Absolutely blown away by Mulk Restaurant! I visited with a few friends and we were all left seriously impressed. From the moment we walked in, the grand Indian décor set the tone for a rich, indulgent dining experience. The ambiance is regal, yet welcoming, perfect for a relaxed catch-up or even a celebration. The food? Beyond delicious. Every dish was packed with flavor and beautifully presented. Must-try items include the Paneer Tikka Multani, Murgh Darbari Kebab, Aachari Lamb Chop, Bhatti Da Murgh, Tandoori Jhinga, and the ultra-fragrant Ghosh-ki-Dum Biryani. For desserts, the Rasmalai Tres Leches and Jalebi with Rabadi were a hit—rich, creative, and perfectly balanced. Their mocktails were refreshing and paired well with the spices. The service was lightning fast, and the staff were courteous, attentive, and extremely well-mannered, which made the whole experience even better. A huge shoutout to Chef Ishijot Singh, whose culinary mastery truly shines through each dish.

Mulk is wow, It would be totally unjustified if I wrote anything about the food. The quality of food and the taste are on a different level. The Jeera Phudine ka sherbet, the Tandoori items, the veg starters, the kebabs, the biryanis, the main course just awesome. Go and try anything on the menu. Just go. The hospitality is wonderful with good people around to serve you with lovely food. The only thing that is not imp but just as important was the AC it wasn't cooling, I guess that will be taken care of.

Excellent decor and service. Wasn't too happy with the food.the Nadru ke kebab (lotus stem kebab was more potato than lotus stem. The potato was also a bit undercooked. The nargil shorba was just ok as was the Karachi chicken.

Mulk in Andheri West, Mumbai, is a truly special place for a meal. From the moment we were welcomed with a delicious sev puri, the experience was wonderful. For beverages, we enjoyed the lassi and a spicy guava drink, both of which were excellent. We started with the paneer kurkure and stuffed aaloo, which were perfectly prepared and full of flavor. The main course, a fantastic butter chicken with warm naan, was the highlight of the meal. To finish, the jalebi rabdi was a perfect and traditional end to a great dining experience. The service was also excellent, with a very friendly and attentive staff. If you're looking for a great place to enjoy authentic Indian food in a beautiful setting, Mulk is a must-visit.

Came because of the hype but sorely disappointed. The food lacked any flavor whatsoever. Used mustard oil for chicken tandoori (if I wanted healthy I would eat a salad) The waiter was condescending considering kept saying adding cheese to the dish will add extra and I said that's okay but still kept saying are you sure... didn't feel good Not sure what others saw in this place... I guess the live music was not disappointing. It's only good for taking insta pictures of food (put dry ice on anything to make it appealing right) It should be called dhuan not mulk

Extremely average food. The place is hyped and the prices here are extremely high, but according to that the food is a big flop show. The only thing i really loved here was the Murgh Darbaari Tikka. Except for that everything we ordered was extremely sad. The Sikandari Raan was extremely extremelyyy chewy. ₹2000 for it & not worth it at all. Even the Galauti Kebabs were bad. Just by these 2 lamb dishes, i feel they dont know how to cook a lamb for sure. The worst bit being, they did not do anything to correct the chewy Raan in-spite of telling them twice. SAD Butter Chicken was okish, nothing great or outstanding. The rumali roti too was dry and hard, as if it was made & kept for a while and then served. Overall the experience was very sad. Not WORTH the money. We ended up spending ₹13336 for 7 people, but could have a wonderful meal at some other place and enjoyed it.

5 years later, food is still good. Service is good, but not as good. Ambience and live entertainment is still awesome. Went to Mulk for dinner with the family. The praise and ratings are very well deserved. The food was delicious and the service was impeccable. The staff are well trained, the chefs are talented, the menu is fantastic and the ambiance is great.

The ambience (5/5) is really good here. The service was good and prompt, may be because I visited this place on a weekday. I had * Chicken cheesy kebabs - the chicken supreme pieces (6 big pieces) were tender and juicy (5/5) * Masala Papad - this was regular quarter plate size papad with not so overloaded toppings which was actually good because heavy toppings makes it difficult to eat and makes the papad soggy. (4/5) * Virgin Mojito - again, a regular glass of Virgin Mojito, not too artificially sweet. (4/5) * Kunafa - this was served in a small bowl, the vermicelli was not crisp (which I expected it to be) however the inside was filled with good amount of soft cream cheese. It was topped with just perfect amount of saffron sugar syrup (not too sweet) and some diced badam and kaju (dry fruits were not really chopped fine)

Charming ambience with Krishna-themed decor and multiple sections. Elegant décor and good vegetarian thali—ambience shines, but prices lean high."

The vibe here is good, it is newly opened. The food was also good but a bit oily and price is at a higher side. Any starter would be around 490 per dish. The tasty was good. We ordered Mutton seekh - 3.5/5 Chicken satay -4/5 Murgh Kohinoor - 4/5 Zaffrani chicken tikka - 5/5 Chicken patialaya -4.5/5 Afgani chicken masala - 4/5 And some rice, naan and mojito the bill was around 4K

Shalimar owner thanks the food was very good but the staff spoke to Qamar very badly, he does not know anything about the food, the staff Shelkhar suggested him well, Qamar is a very bad boy, very aged

Not hygienic if u order the dessert u will get special cockroach dessert or some fungus on dessert

You are such a looser if you have'nt eaten their Sitaphal cream (Rs 120) and Arabic pudding (Rs 80). 5 stars for them, other food items I havent tried yet here.

The most affordable restaurant without compromising on quality in Kurla. A dinner for 2 with 2 starters, 1 gravy, tandoori roti & zeera rice wont go beyond 1k. Must try Singapori Khapsa Rice on Wednesday.

We went there in November 2024. Quite late posting about it. Food and Service is great. They are very polite. Dal Bukhara is a must try here. The place is quite crowded though. Expect a wait time even after pre booking. So it is more of a happening place instead of a calm environment. Anyways, it is worth trying! And here is the Peshawri team's picture 😊

The food is delicious. You can actually feel the peshawari taste in food. Service was good. Serving was on time. Atmosphere I felt was a bit dark. The decoration with antique utensils is something makes you feel like in that era. The seats can be better. Found a bit uncomfortable.

Went for dinner, this is my 10000000000000 time I’ve been here. Just hits the spot. Couldn’t recommend it enough. Great staff. Fantastic food. Will keep coming back for life. The place to eat dal makhini and pudina paratha

They serve limited food items but that tastes a notch above the rest. Amazing food & the traditions that they follow, example being, no usage of spoons as they believe in eating by hands. Ambiance is good but I think they have squeezed the place with more tables and thus looks a bit congested. Their Daal Bukhara has no alternatives along with Tandoori Aloo that they suggested us to have. I did not like Roti’s much as its softness went away too early and we felt like eating Biscuits than roti. Service is excellent.

It's the legendary Dal Bukhara. 😁 That's why you come to Peshawari. I am only taking away a star cause the Tandoori Gobi doesn't meet the standard it was 10 years ago. But it's a wonderful place for a proper Tandoori Experience.

Outstanding Indian restaurant. Dal Bakhara is absolute must. High quality and taste perfection. Very nice service. Recommended ! 🙏

The food was exceptionally delicious, leaving a lasting impression with its rich flavors and perfect preparation. Mr. Vijay Singh Mehra extended a warm and gracious welcome, treating us not merely as guests, but with the genuine care and warmth one would offer to family. His hospitality was truly outstanding, elevating our entire dining experience. I wholeheartedly recommend this restaurant to anyone seeking not just a meal, but a memorable experience, and I commend Mr. Vijay for his exemplary service and heartfelt dedication.

Sunday afternoon felt like to relish some chicken dishes so ordered from here. I loved the appetizers & main course options. The packaging was top notch. Spill proof packaging in Biodegradable containers. The food quality & presentation was also good. The appetizers were good in portion (5 pieces) with some onion rings & mint chutney. Loved the aroma & so tender chicken pieces. In main course we tried Afghani chicken which was creamy & delicious. 3-4 small chicken pieces & topped with omelette. The portion can be slightly improved. Goes great with Cheese garlic naan. Dishes tried: ▪︎Chicken Reshmi kebab ▪︎Malai Chicken Tikka ▪︎Afghani chicken (main course) ▪︎Cheese garlic naan Overall we had a great experience. Looking forward to try out the other dishes too. Must order :)

This place serve one of the best Food around Powai, We recently ordered for Classic paneer tikka: It was one of the best and flavour bomb marination with 5 pieces of big paneer pieces with green chutney. Paneer Khurchan: This was super thick gravy loaded with super soft paneer and topped with Fenugreek leaves. You cannot ask for any better vegetable with Garlic naan! Dum Aloo Kashmiri Biryani: This smoked Biryani with baby potato and lots of Indian spices is enough to fall you in love with Biryani and super thick Raitha, It was the best combination in the world. Gulabjamun: 2 pieces of Shahi Gulabjamun was sent which was infused with kesar and dryfruits were added. overall packaging and food was super amazing and looking forward to order again!

Ambience 4/5 Place is really good and staff is very friendly. Food 3/5 Would highly recommend BBQ Pizza. It was yummy. Drinks(Mocktails) 2/5 Mocktails were not that good. Soul cooler was the only one that tasted better. Rest all were mostly tasteless.

Recently I came to know about Saffron by the Sassy Spoon serving North Indian, Mughlai & Biryani. Packaging was done in a Biodegradable Box that is not harmful for the environment once it's used and thrown. There were lots of Veg 🟢 & Non-Veg 🔴 food options. I ordered 1) Vegetable Dum Biryani - Vegetables were cooked properly and long grain Basmati Rice 🍚 we were used, it had great taste & flavour. 2) Paneer Tikka Biryani - Big pieces of Paneer Tikka along with Basmati 🍚 cooked to perfection. 3) Classic Paneer Tikka - Big pieces of Paneer well marinated and cooked in tandoor was amazing. 4 Mango Wood Smoked Kashmiri Dum Aloo - Texture and Colour of the Gravy perfect and the taste was amazing. I liked it. Overall I had a very good experience ordering food from Saffron by the Sassy Spoon (Powai).

Saffron by the sassy spoon is a place located in powai. They serves variety of Tasty and Authentic North Indian Dishes. Few days back, I ordered from here and found this to be one of the best place in the locality to order from. Starting with the delivery then it was on time, also the packaging was good enough to keep the food hot and in good condition. Talking about the taste then it was out of the world. The aroma itself was quite mesmerizing. It was very very tasty and delicious. The quantity and quantity was great too. I would recommend this place for sure *HIGHLY RECOMMENDED 💯*

Saffron by sassy spoon is one of the best and famous outlet located at Hirandani ,Powai. I have recently ordered from this outlet. The best thing i liked about this outlet was the way of packing the food and timely service.. And also the quantity & quality was too good. I have ordered --- 1. Classic chicken tikka Which is one of the recommended starters of this outlet. The quantity of chicken was great. They have served it with green chutney. I will also recommend you to try this dish once .... 2. Veg dum biryani It is also one of the famous dish in the main course. Quantity of it so enough that easily 2 people can have it. 3. Chicken Tikka masala As I need something spicy in gravy so I have ordered this dish. It was really spicy the way I wanted. Also the packing of it in the container was too good. If you are looking for spicy gravy i will personally recommend you to try this dish. The overall experience of this outlet was too great. If you are looking to order food online from Powai just check this outlet once..

Finest delicacies from the different parts of India, all under one roof!! Already a big fan of their cakes & pastries! Tried few North Indian dishes for lunch from their new venture and I totally loved the authentic taste and quality of food that they are delivering. Food delivered with all the safety measures in place and packed in eco friendly, tamper proof boxes. Food was delivered on time and was hot as desired. We tried Dahi ke kebab, Tomato Shorba, Paneer Nawabdar with Roti and Naan, subz Paneer Biryani and kesar Phirni with pista! Tomato Shorba was having a perfect consistency and tanginess! It was served with spicy crisp green garlic thecha vadi which definitely enhanced the overall taste. Dahi ke kabab, delivered so perfectly! Kebab were still crisp. Stuffing was with balanced spice levels. Went down really well with coriander mint dip! Impressed with the quality. Paneer Nawabdar with Roti & Naan - rich creamy gravy with fine chopped veggies and fresh paneer chunks! Perfectly cooked, not that spicy. Naan became little chewy, Roti was perfect. Paneer Sabz Biryani! One of the best dish from this place. Definitely a must must try. High quality basmati rice so well cooked, those aromatic Indian spices, fresh well cooked crunchy vegetables and paneer chunks! This Biryani was completely loaded with flavours. We loved it! Kesar Phirni, served in authentic way in an earthenware! Phirni was having perfect sweetness, topped with lots of pista, which enhanced the overall look and gave that crunch of pista in every bite! Overall, a must try menu by team saffron! We just loved the delicious twists that they have added in all the regular dishes. It was kind of perfect enhancement I would say. Overall value for money and worth trying! We loved food from this place!

Ordered from Zomato recommended by a colleague. Packaging was good but no utensils provided. Portions were small and the butter chicken was average at best. Worst part is the chicken meat was so so little and small in size. Too much curry and no meat. What a disaster.

One of the most pathetic dal makhani and food. May be they have earned the fame, first time ever I called because always Heard. Dal makhani was just water. Please don't insult Punjabis with dal makhani. U can never ever beat their choice. Butter chicken bombs were good as just a normal fried crumbs. Forget everything. Please don't insult dal makhani. It's a blend to cook. Take care how it should be served

Earlier there used to be to be biodegradable packaging and good quantity in thali but now it’s just plastic and small portions

The food is extremely bad. I ordered the Butter Paneer Thali and both of us who ate it got food poisoning and fell sick. Definitely do not recommend, unless you wanna fall ill.

Sorry to mention and definitely nothing against the brand he's made.. But the portion was definitely less than expected for the price I paid.. The taste too was not out of the ordinary.. I ordered via zomato as they only serve through zomato and swiggy.. Definitely looked for the portion size, however there was no mention of it.. In addition this was first instance when I noticed boneless chicken was less expensive than the chicken cooked with bone. The naans and buttergarlic naans helped...

One of best butter chicken I ever had .it has a smoky as well as creamy flavors in it . just loved it.must try once for sure

I've tried butter chicken at numerous places before, but this was something else. Has to be the best butter chicken I've had, by a mile. Everything was immaculately done, right from the green chutney to the chicken gravy. The chicken pieces were succulently cooked and the gravy too was immense. Not too spicy, not too bland, just the perfect blend of masalas, resulting into a world class gravy. Kudos to Mr. Saransh and his team. 10/10 would recommend.