The 50 best places to go out in Donostia - San Sebastian

Absolutely incredible!! One of our favourite restaurants in San Sebastian. The food is truly outstanding and worth the queue. The assorted mushrooms with egg yolk were incredible. As were the red prawns, asparagus, croquettes and assortment of other delicious tapas/Pinxtos. Lively, fun restaurant with some bar/counter seating, good service and reasonable prices for the quality of the food!!

We queued for about 15 minutes on a Wednesday lunchtime which was pretty good compared to what we had heard. It was so worth it though and once we were in we were quickly moved to some more comfortable and spacious seats at the bar. The specialty mushrooms with egg was amazing and the prawns were good was we were jealous of the couple next to us who were eating giant prawns - wish we had ordered those. The jamon was so melt in your mouth - it was a huge portion but I could have eaten it 10x over. Everything was outstanding and the staff were lovely. Because of the queueing it didn't feel as overcrowded as some of the other Pintxos bars either and we certainly weren't rushed.

Delicious food and friendly staff. Definitely overpriced and not worth waiting in the queue for. We waited for 40 minutes in the queue on a Wednesday night. The mushrooms were tasty and of great quality, but with the quantity, it was not worth €23. Let alone the red prawn, it was small and cost €33 EACH (right, not one dish, but EACH prawn). I’ve eaten many prawns in my life in various European countries. Regarding the quality and size of this one, it felt like a rip-off. Unfortunately we will not come back.

We arrived around 2:45 and waited in line until we managed to sneak in at 3:15, right before the close for the afternoon. It was totally worth the wait. We tried the mushrooms, croquette, monkfish/prawn, foie gras and anchovies. Although the mushrooms are what they seem to be known for online, my favs were the anchovies and foie gras toast. Everything was incredible though and I would absolutely dine here again

Long line up but 100% worth the hype. We waited about 45 min. The man who stands outside and works the line is honestly the nicest human, very pleasant and chatty. The food was the highlight. Standout dishes for us were the razor clams, the mushrooms with egg. The dessert of fresh strawberries with black pepper was also incredible.

Absolutely amazing food, I’d eat my weight here if I could. Ganbara’s on my top 3 best restaurants in Europe to date. Everything we ate here was absolutely top tier, I’m looking forward to coming back again when I visit San Sebastian.

Loved this tapas place! Was definitely my favourite one out of all the ones we went to during our week there. They had such a large menu and have something for everyone. I’m somewhat of a picky eater and I found their food to be delicious and wanted to try more! Efficient service despite the chaotic nature of a tapas bar and they are very attentive even with a full house! Was very impressed in every aspect.

I’ve been clubbing everywhere in the world and this place is one the worst I’ve ever been too. The security is FASCIST, they do not allow people back in without ANY EXPLANATION and one of them is been incredibly aggressive to me with no reason at all, he almost put his hands on me and I was just talking politely. I paid my entrance, I was a regular customer and that’s how they treated me. Avoid this place, I will also send a mail to Resident Advisor to warn them not to publicise the events of such a terrible place. Clubbing needs safe places around the globe with good vibes, not this.

This is pretty much the only spot in Donostia that has live music and alternative programming. Definitely my favorite place in the city, my only critique is that they can use more seating.

Great little music venue, staff were cool and drinks prices good.

Small, cozy venue. Fun ambiance, welcoming and kind staff. Definitely recommend 😊

Seeing live music in a new city? Yes please!!

Great place to visit, great ambiance.

Best venue for clubbing and watching gigs in the city, seen great international bands there. Just be sure to check the website because the music genres tend to be different each night. Also, big ass terrace for chilling and nice friendly staff.

Cool bar in the rather non touristy area of San Sebastián. Very cool vibe and fair prices. They play good movies and have a corner where they run movies as well.

We much very love drunken jesus🛐 and his gogodancers👄👄👄! Need new synapses in brain? Go here to much fun times🎉💃🦑🕺🎉

Great bar.. great music... great service... great deco...

A bar as an example for other bars. Big, rough, full of people, fast service, loud music and even louder voices, a broken piano, no cue for the toilets, a doorman and a massive headache the next day. As beautiful as its name

Very cool dive bar with some live music. With relatively low prices and young crowd it's a great place to grab a drink in the evening.

If one like to spend night out all the way that's the place to be.

I had the best time :) Excellent atmosphere 💯

Outstanding music. Best live jazz I’ve heard in a long time. Went to two shows on different nights. 5 Euros cover charge is ridiculously cheap. Cocktails were excellent. Intimate setting. Local music school draws and feeds professional talent. Go!

An unforgettable night of music, atmosphere, and hospitality! If you're even thinking about checking out this jazz club—do it. This place is an absolute gem. From the moment we walked in, we were struck by the cozy, intimate vibe and the warm welcome from the staff. You can tell right away that this is a place run by people who truly love music. The live jazz was out of this world—talented musicians who clearly know their craft, playing with soul, energy, and style. Whether you're a lifelong jazz lover or a curious first-timer, you're in for a treat. The acoustics were spot on, and the vibe in the room? Pure magic. Service was top-notch: friendly, attentive, and genuinely kind. We enjoyed a fantastic bottle of champagne while soaking up every beat. We also discovered a really cool chill-out area tucked away in the back—perfect if you're looking for a more intimate corner to relax or have a quiet conversation without missing the atmosphere. Honestly, it's rare to find a spot that nails the atmosphere, music, and service all at once—but this club does exactly that. I can't wait to come back, and I’ll be recommending it to anyone looking for a great night out. Support this place. They deserve every star! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

We loved this club so much we came here twice during a five-day stay in San Sebastián. The drinks are great. The environment of the club is superb. And the music is just wow. We saw two different bands, and were enthralled with the quality of the sound and the brilliance of the players. I can’t recommend Altxerri highly enough!

A gorgeous, cool and friendly jazz bar in the city centre. Classic basement with diverse areas to enjoy. The music is primary. Gigs start around 19:30. Terrific musicians who really swing. Open until late. A very special bar and venue.

A wonderful bar with great drinks, lovely staff and wonderful music. Was let down by an American woman who told us she was a regular, tried to make us move seats and repeatedly scolded us for the slightest noise. Ruined the freedom and enjoyment that jazz should come with, and made it seem pompous rather than really about enjoying the music.

Awesome music and the staff were great. The cocktail I received hit me for 6. 🥴

Open until 4am but live music ends at 10pm??? Seriously? Awful place. Go elsewhere

Of all the pintxos places we have been to in our 3 trips to San Sebastián over the last 6 years, this place stands out the most for us. Most of the food are prepared very well, even those that are in other bar menus. This is the place to go for your Foie gras, Pulpo, Navajas. Their pig’s ears dish is worth going back for. They ran out of cochinillo when we had a late lunch yesterday. We’ll just have to go back!

One the best meals we had in town. The execution of all the dishes was exceptional, and every ingredient was both treated with consummate skill and elevated by additional flavours. The presentation was also gorgeous, as it's clear from the photos. Unmissable, make sure you go for the piglet and the cheeks if you can only fit two items.

Our last meal in San Sebastian and we decided to go with this restaurant and it did not disappoint. Pulpo Gallego - after eating so many boiled octopus, was really nice to have a change for a grilled one. It was very well seasoned and smoky! €15 for the portion we had was a steal! Suckling pig - well prepared. Crispy skin and the meat was juicy. Seasoning was spot on too. Entrecotte steak - done medium and have a good smoky taste however I think they were too heavy on the salt so we had to scrape some off. Otherwise its quite nice Risotto - 9/10. Nothing to add. Please order this. Haha...

Go for the cheeks! Both of the cheeks and split it up between beef cheeks and cod cheeks. The octopus is very tasty. Suckling pig is good and razor clams slightly sandy. Table service is fantastic - Jessica made great wine recommendations and was super nice.

5 Stars – Delicious, Lively, and Flexible This place is small and always buzzing with energy — we came around lunchtime and waited about 20 minutes outside before getting to the bar to order. Honestly, just a few days ago I would have felt uncomfortable eating while standing on the street, ordering at a crowded bar. But in San Sebastián, it all just feels right. The food at La Cuchara de San Telmo is absolutely delicious, well-priced, and served quickly. One thing I really appreciated is the flexibility in portion sizes — you can choose smaller portions if you’re just a couple of people, or order larger ones for sharing with a group. It makes trying more dishes much easier and less wasteful. It’s also fun to see what others are eating. When something looks amazing next to you (and it often does), it’s easy to go back to the bar and order more — which we happily did! Fast, flavorful, and full of character — this was one of our most enjoyable meals in San Sebastián.

Food was amazing we went twice in one trip! We went shoulder season in October (two of us) and started to line up 6:30pm for dinner service. Key detail they dont tell you - Line up outside the door if you want the inside table and want to order pincho size (and 1/2 and full portions). Sit at the tables if you want to order 1/2 and full portions, they dont serve pinchos outside. Staff were super friendly as we talked our broken Spanish English to them and they could see we tried. Would highly recco this place! Would not recco if you get sound and sensory overload!

Best restaurant in San Sebastián! Our favourite of the many tried. Shared their octopus which was cooked in bacon fat and their razor clams. Despite being already full it was obviously excellent technical cooking and fresh seafood. This was more expensive than other pintxos places we went to though, about eur 33 in total however the menu was more innovative.

Perfect perfect perfect!!!! For an anchovy lover this is heaven on earth. Every bite is a delight. I recommend the blueberry one! The one with pepper and onion. Lastly don’t miss the hot tapa with cod - it was divine as well.

Anchovy heaven. If you love anchoas/ boquerones you will love this place. My favourite was the one with blueberry! 🤪 crowded but just work your way to the front of bar. The bartenders are very quick. English menu provided just pick and choose and point at what you want.

Very friendly servers and it’s probably one of the few pintxo bars where there’s a/c and you feel cool inside. Lovely decor and very very quick service! Although not much space, you can definitely find yourself a little space to eat and drink. It mainly serves anchovies dishes, instead of other seafood/meat. So if you don’t like anchovies, don’t come! It’s won a few awards I believe and very well deserved! My favourite is the crab meat with anchovy but if you don’t like the roe/seafood taste, opt for olives or peppers with anchovies. Food was just amazing! Go for Txakolí wine for the local experience 🥰😌

What an experience! It gets packed very fast and thus the ordering is very chaotic. The service men are friendly though and make sure you’ll get yours eventually. The taste is incredible! No wonder everyone wants a piece!

Loads of fun...but it's just anchovies with toppings. If you like anchovies, great! If you don't, I wouldn't go here. The bread is subpar, but such is Spain. (Unless we're talking about glass bread, which is incredible, but not served here. As a matter of fact, many things are not served here.) My wife and I both loved the calamari dearly. The joint is down-home, it's funky, and like the rest of San Sebastian, touristy to the core. The narrow menu is a gimmick, after all. But don't take my word for it: Ian McKellen ate here!

Blueberries and anchovies sounds wrong but it works as the sweetness balances out the saltiness. It's probably the best one on the menu! The vinaigrette in the blueberry jam makes it moreish and you'll be asking for more. Coconut and anchovies was interesting but the coconut overpowered the anchovies slightly. The Norwegian salmon pairs well with the anchovy or you can have it on its own. You can't go wrong with any items on the menu as the anchovies are delicious and flavour combos are solid. Whether it's pate, tuna or peppers, it's down to your personal preference. Wash it down with a beer or txakoli and you have the perfect pintxos pairing. As one of the most popular pinxtos bars in the area, it is often busy but it adds to the atmosphere. Service is quick with an interesting tannoy system where they shout your order to the back kitchen. Staff are friendly and efficient. Pintxos are reasonable at €3 especially at this quality.

3 eur for excellent pintzos. I tried option one with crab cream which was quite intense and option two with peppers and onion which was more balanced with the crunch and lightness from the vegetables. Perfectly seasoned, quick friendly service, highly recommend even if you’re not an anchovy fan.

Better than expected with some great displays and some a bit baffling. A big variety and an important insight into the history of the Basque people and culture. Perfect for a rainy day. Wish we'd booked a tour in English to get more out of the experience. It was free the day we visited. We would have not visited for €10 each as there was not enough information for non Spanish speakers. It is tiring to translate.

Such a cool museum! It was a great way to learn about Basque culture, and I was impressed to find a large collections of art as well as many informative exhibits about Basque history. The building itself is incredible! Plus they had an awesome temporary exhibit about flora and textiles.

Very interesting museum, was glad to learn more about the history of the Basque Country in the context of the Spanish Civil War. The old church is outstanding! However I think the history had a clear left wing bias in terms of cultural/political changes in more modern times, and should be more neutral.

San Telmo is like stepping into a living storybook of Basque culture! The moment you walk through that stunning 16th-century convent, you’re hit with this incredible blend of ancient vibes and modern flair. Those massive Sert murals in the old church? Jaw-dropping. I spent hours soaking in the history, from prehistoric artifacts to sleek modern designs, and still felt like I barely scratched the surface. A quirky tidbit: the museum’s new wing is covered in 3,500 recycled aluminum sheets with moss growing through them, blending right into Monte Urgull like it’s part of the mountain! Tickets are €6, but go on a Tuesday for free entry just get there early to avoid the crowd. Bring a phone for the audio guide; not everything’s in English, and it really brings the exhibits to life. Don’t skip the Zazpi café for a quick pintxo break it’s a gem

A good introduction into the history of the Basque country. The museum is a good balance between history, culture and art. The chapel is a "must see" in the city. A good value for money alternative in the city, particularly for families, since people under 25yrs enter free.

We went on a Tuesday, the locals recommended us since it is free on Tuesdays. It was amazing, even if we had to pay, it would have been so worth it! They have a lot of information, you travel through time from the beginning till modern days, there are a lot of videos and mini films for each station, a lot of interactive stations as well. Not the typical boring museum, it is filled with stories, truly exciting! I would recommend it to anyone staying at Donostia! Must-visit place!

Really interesting museum, both the building and the exhibitions. Not very crowded which gives you plenty of time to check the exhibits.

Situated in the most central part of the city, the Victoria Eugenia Theater is one of the most emblematic buildings in San Sebastián. Steeped in history, since its inauguration in 1912, the Theater has witnessed the city's most important cultural events. A recent renovation has transformed it into an innovative viewing area, equipped with the most modern equipment and services, while maintaining all its charm and original features.

Absolutely beautiful place to be. Even though I didn't get to go in as it was closed on that day, this place is a must for tourists and locals alike. The outside scenary is really beautiful to sit and chill

A classical, early 20th century provincial capital theater. One of the best in Spain, fully renovated and with wonderful frescoes in its main ceiling.

Loved the traditional decor. Good sound. Also liked that everyone on the first floor was sat in a booth. Made me feel like royalty!

It will depend on the play, concert or movie that you attend to. But definitely if you are visiting the city, having a look inside or enjoying one show there is a must.

Beautifully preserved theater, great sound (even in the top balcony seats!)

Love the food shop inside & interior design on the ground floor feels well organised. Stunning theatre, okay coffee place.

Worlds worst service, bartender only helped his friends. And also expensive for no good reason. It’s a nice bar for dancing not for getting drinks and having a good time….

Tonight was my first night visiting San Sebastian. It was highly recommended by friends. As I was walking, I saw a beautiful terrace on the water with a very quiet vibe. I thought it would be nice too sit and relax and have a drink for a moment. I went to the front of the building (not familiar with this place) paid a $15 cover charge to some mean little man at the front door with an attitude. I then walked down stairs and noticed it was a disco tech with little kids and loud pounding music. I had accidentally walked in the wrong door. I immediately walked out. I asked the mean bald guy which door to go in for the patio. He pointed to the side of the building. I explained that it was my first time there and I accidentally went in the wrong door and asked if I could have my $15 admission back since the terrace did not charge any. Little bald man refused to give me back my $15 cover charge back. . He said he gave me a drink voucher which he never explained before I just assumed it was my receipt. So I gave it back to him (which he took) and he still refused to give me back my money. I was in his building for 30 seconds before I realized I went the wrong door. Getting to the terrace was free admission. Why can’t people just be kind ? I’m not sure if he is racist or just has a Napoleon complex?

Couldn’t even get in due to “gym attire” simply wearing normal short. We paid 15€ for a ticket and lost our money due to this. Wouldn’t recommend to my worst enemy

This place is trash, the management and service is beyond terrible. You will be waiting for 30 minutes for a drink DON’T COME HERE!!!

Made us wait for one hour even though they said after they were never letting us in. Rude bouncers, only let in men??? Don’t go!!! Better at Gu

It was excellent. I loved the atmosphere and the music and DJ were fantastic.

They said they were open, we got there at 1.15 and stayed until 1.30 and the club was closed! No one there! SHIT EXPERIENCE!!! DONT GO HERE!

Thank God no piano! Almost didn't go because of that 😆. Super craft cocktails great view and kind staff. I do recommend! The music was for sure more disco which was great as we were just getting ready on our night on the town. They did tell my hubby they stay open pretty late.

Best gin tonics and mojitos we've ever had. Good music, great drinks selection, friendly staff and a very cool place to have some drinks. Definitely recommended!

Great place to go for late night dance. Beer and wine are good. Staff friendly.

Got there a bit early around 10.00pm and it was quiet at first, but progressively picked up. Good atmosphere.

Simply a fun, no nonsense bar with a club vibe and superb music choices over the nice quality sound system. A host of classic and a few unique mixed drinks on a menu in English plus s full bar and local favorite beer on tap. Young, energetic crowd early on the weeknight we went, later on it changed to a more diverse one in age. Bartenders were friendly and welcoming even though we were travelers and we really enjoyed chatting with them. Gendry behind the bar is the best! He made sure our visit was enjoyable, picked the best musical selections, and tends a very fun bar. Located right off the river and highly recommend. Open till 5am! It gets an overflow crowd when other bars in the area close for the night. Cheers!

Stopped in for pause in our day, Enjoyed some great cocktails while the sun set. Staff was friendly. Two drinks: 16 euros.

Great club, bit tight with how popular it is. Caters to all people.

Great collection of a man who likes whisky. Family run. Just always double check the price before order because some whiskys can be more expensive then you expect.

Was very excited to check this place out on my visit to San Sebastián. The place is impressive with an astounding variety of whiskies (duh). There’s also lively music downstairs. Unfortunately the prices are a bit high compared to other bars in the area. Give this place a go if you want to try a whisky you can’t find elsewhere but be aware of the touristy prices.

Impressive collection of decades old whisky. Incredible service. Don’t miss this!

Museo del Whisky caught me by surprise. A dedicated whisky bar in a seaside Spanish city is, in of itself, a surprise. But what particularly impressed me was the superb range of whisky on offer, and the warm welcome we received. Make sure you order a measure of DYC 8 year old - a Spanish whisky, and a most suitable choice when visiting this hidden gem in San Sebastian.

Best bar in San Sebastian. It was our main stay for the week. The staff are very friendly and do everything to make you feel welcome. Great cocktails and wide range of drinks to suit all. Downstairs is popular with locals and often has piano nights as well as traditional Basque music. The puzzles are also very entertaining. A must visit in San Sebastian.

The best bar in town. Paul the bartender is so funny and has lots of tricks up his sleeve! If you love whisky you have to visit and if you don’t love whisky you have to visit! So much fun and laughter.

Super place. Great vibes. Bartender is a hoot, trust the man and let him direct your whiskey experience. We started with an Old Fashion and the rest was history :)

Came here to try this highly recommended restaurant, it’s just a small shop with a couple of bar seats. They have quite a few tapas selections here, and most tasted pretty good. The people serving were nice and friendly, not much issue ordering food here. Seating as I said is bar style, so not too comfy to sit for long.

Our Spanish is non existent so we had difficulty ordering the food. The food was good when we got it, not quite as good as we have had but still good. When we arrived we were able to get a table which was good to be able to sit and watch the other patrons how they went about ordering and eating the food. Not as noisy as other pintxos’s that we have been in but still a good atmosphere. I would be happy to go back again

I came here on the recommendation of the locals. I tried several pintxos and pan-fried fish cheeks, and the fish dishes overall were simply outstanding. Perfect pairings with wine. If you make a reservation, you will be placed to the outside terrace. I’ll definitely be coming back

It’s not always obvious when a restaurant is a Michelin restaurant from the food but this place it’s pretty obvious because it’s so delicious. It was jam packed when we got there but everyone just sort of squeezes in and makes it work. The service is fast and matter-of-fact. Stuffed Tuna Pepper, so good I ordered one on the way out Croquettes: A beautiful version of this classic Shrimp Gambas: YES!! Save bread for dipping Tomatoes: Simple perfection Salad: HOW IS LETTUCE AND ONIONS SO GOOD!?!! Not lying, plate haunts me. Necessary for the richness of the other items. Omelet: Fish omelet loving friend loved it Fried Fish pinxtos: it was ok Soft shell crab bake: YUM!!! Crudo: Absolutely fabulous

Great location great pintxos, definitely get a reservation if you want to sit in the plaza. We got 6 pintxos and 1 tomato salad for 2. But you may need more if you’re mlre hungry

Simply marvellous - shoulder to shoulder upon entry but we luckily managed to grab a table. All food was top notch - special mention to the anchovies in vinegar, the Gilda, the pimiento de carne and the calamari. The anchovies were perfectly balanced, you could taste the quality ingredients in the Gilda and the calamari was delicately battered and cooked. The pimiento stole the show as it was the quiet performer - not the prettiest dish but once you sink your teeth in, you can taste the sweet peppers complimented by the tasty beef and soft dough on the outside. The service and atmosphere were traditional to the pintxos experience in San Sebastián. This was my personal favourite in my trip and I would highly recommend dining in at El Tamboril if you have the chance.

Our first Pinxtos bar and what a great one to start at. Classic flavours, authentic experience. The anchovies, tomato salad were standouts. So simple but delicious

(Translated by Google) IS. This bar is very well located very close to the Anoeta soccer stadium, the prices are excellent and the atmosphere much more so. The tortilla is delicious!! EN Great place is located close to Anoeta stadium, prices are excellent and the crowd rocks!! Try the tortilla! (Original) ES. Este bar está muy bien ubicado muy cerca del estadio de fútbol soccer Anoeta, los precios son excelentes y el ambiente mucho más. La tortilla buenísima!! EN Great place is located close to Anoeta stadium, prices are excellent and the crowd rocks!! Try the tortilla!

(Translated by Google) The best gukatas in Donosti!!!! (Original) Los mejores gukatas de Donosti!!!!

(Translated by Google) They changed owners 2 months ago and the good treatment and food are a pleasure. To highlight the cheeks, good portion and delicious and the ham croquettes or the fried cheese. We will repeat for sure. The waiter told me that they also serve salads and hamburgers...which we will definitely try next time. Small but cozy bar. (Original) Han cambiado de dueños hace 2 meses y da gusto el buen trato y la comida. A destacar las carrilleras, buena ración y riquisimas y las croquetas de jamón o los fritos de queso. Repetiremos seguro. Me ha comentado el camarero que también dan ensaladas y hamburguesa....que seguro probaremos la próxima vez. Bar pequeño pero acogedor.

(Translated by Google) Bar with good quality pintxos, sandwiches and portions. The waiters are very nice. And furthermore, good rock&roll (Original) Bar con buena calidad de pintxos, bocatas y raciones. Muy majos los camareros. Y además, Rock&roll bueno

(Translated by Google) It is an anti-dog bar, great for anti-dogs, but in Amara there are better places that, in addition to being more comfortable and having a terrace, treat dogs very well. This one is plenty...there is the Ugari, whose kitchen and terrace is great, the art cafe, aukera, txamarta,Arrate, (five stars)... this is honestly plenty in the Amara neighborhood and throughout San Sebastián. (Original) Es un bar antiperros, genial para los antiperrunos, pero en Amara hay sitio mejores que además de ser más cómodos y tener terraza tratan muy bien a los perros. Este está de sobra...está el Ugari , cuya cocina y terraza es genial, el art cafe , aukera, txamarta,Arrate,( cinco estrellas) ... este sinceramente sobra en el barrio de Amara y de todo San Sebastián.

(Translated by Google) Football atmosphere and super pleasant. The owner and the cook are charming. The food is super delicious, especially the morros, the Milanese and the txuleta burger. (Original) Ambiente futbolero y super agradable. El propietario y la cocinera encantadores. La comida super rica, a destacar los morros, la milanesa y la hamburguesa de txuleta.

(Translated by Google) Great atmosphere and cuisine, and if you like football, it's the best place to go and watch it and enjoy a good beer and some good snacks. (Original) Genial tanto el ambiente como la cocina y si te gusta el fútbol es el mejor sitio para ir a verlo y disfrutar con una buena cerveza y unos buenos aperitivos

Definitely recommend reserving in advance, though we were lucky to be seated as walk-ins. The food was great, prices are on the higher side, but still reasonable for the quality. Don’t miss the jamón; it was possibly the best I’ve ever had! The suckling pig was flavorful, though the skin was a bit tough. The pintxos are also fantastic, especially the T-bone skewers!

So good we went back two nights in a row. Pintxos were the best. T-bone steak on a stick, crab stuffed pepper (the best) and so much more. Menu in French, English and Spanish.

Enjoyed the sea urchin, risotto and beef at the bar -12 euro altogether. Very crowded when we went however servers were patient in explaining the items on offer.

We had dinner here and had a very nice dinner. The scallops were so delicious and the tenderloin was cooked perfectly. The service was a little slow but that seems to be common in Spain everyone seems to want to linger for hours. Once engaged the staff was lovely.

One of the best meals in my life!!! All the lint is were amazing and you can also order other things from the menu and have a seat. They also have a restaurant area with a different menu but advance rsvp is recommended! PS. Don’t sleep on the sweets here!

Pretty good steak, was defo under for med-rare. Tasty but slightly chewy. Couple more mins on the grill would have helped. Friendly staff and good wine

Very tasty!!! Highlight was the pulpo which was cooked to perfection. Sea urchin was so so. The beef steak on bread is very nice

We discovered this place on YouTube and we could say this was probably the most crowded place among any other similar places. On our first try, we skipped and left because it was impossible to order anything due to the crowd. On another day around 5 PM, it was much easier to order something with some patience and 10minutes waiting time. We enjoyed the food but found nothing really special about this place, I think you can find similar or maybe even better food, around the area, so don’t limit yourself to this place or don’t consider this bar as a “must to come and eat” in San Sebastián, explore other places. If you have reading this far then let me tell you that I have been joking to deviate you from here to another bar so that we could enjoy some less crowd at this place to be honest this place has very tasty ones and the bread is the best, the meat is great and calamari was so tasty!! Visit this place but be mindful of people trying to order also so make some space for everyone 🤞

Flight your way to the bar and you're guaranteed some terrific bites. The attentive, multitasking staff behind the counter hustles to bring out highlights including the mini hamburger, crab-stuffed crepe, and bacon-wrapped chorizo. Loved the it

I love this place. Some of the best bites of the year here. Highly recommend the pictured pork sandwich, insane flavor. But the real star is the foie gras, one of the best bites of food I’ve ever had in my entire life. The vermut was also really special and the waiters are incredible. Quite cheap too for what you get, 4 dishes and a drink for around €20

Best foie gras in town - we went back twice. The sea urchin soup was very creamy and smooth. Overall the best pintxos we’ve had but expect the over crowd and everyone yelling in your ear.

Very good tapas - very delicious sea urchin soup, as well as baby squid stuffed with crab. The foie gras on toast had a generous portion of foie. Still my favorite pinxto bar.

Hectic but very good experience. Sea urchin, crab and squid were sensational. Foie and croquettes also very good. Good service, have to be confident when ordering!

Life changing experience. Foie gras was very succulent and not gamey at all. The crepe was very generously filled with crabmeat. Sea urchin cream was super luxurious and again, not too heavy on the taste buds. Go as early as you can to avoid the crowd. Do note that it's completely self service so you can manage your own expectations! We had a bit of a culture shock there 😅

For fabulous views of San Sebastián it’s well worth the climb to the top. Steep steps in places or more windy route available. Make sure you take water with you, there’s nowhere to drink at the top but there is a very good bar half way up and worth a stop.

If you take the view alone as a yardstick it cannot quite compete with its counterpart on the other side of the bay (Monte Igueldo), but Urgull can be explored in a relaxed and peaceful manner. Fortunately there is no cable car but there are some nice hiking trails, the small castle is well preserved and if you didn't already have the impression of looking at a miniature version of Rio, the statue of Christ confirms this effect.

Located in San Sebastián, Mount Urgull offers stunning views of the city and coastline, with paths for all fitness levels. The hike is filled with historical sites, with the most widely known as the statue of Christ. The greenery and vibrant gardens make it perfect for a stroll or picnic. Whether you're into hiking, history, or just enjoying nature, Mount Urgull is a must-visit. Highly recommend!

A nice walk up, with multiple spots to see the views but also some historical monuments and remains. Get yourself lost in this beautiful walk to the top and go to the castle-museum (free)!

Worth the climb. Great view of the lovley San Sebastian.

Mount Urgull offers an amazing vantage point to get closer to the Jesus statue whilst connecting with nature and history. The walk up is quite steep but the view is worth it. Along the path are a dozen or so signposted pitstops offering a snapshot of this sight's historical relevance. At the top there's a castle with museum accessed by staggered entry times. There's two entry points to the park allowing walkers to create a psuedo loop.

Fascinating little hill and old battlementsl with a labyrinth of interconnected paths that lead you up to monument over looking the city. Its not overly taxing as the routes are not very steep and have been designed to suit a range of fitness levels. You need a ticket to get into view the monument and should be booked in advance(tickets are free). Its an awesome 2 hours well spent and offers spectacular view of the city promenade and bay area

Absolutely blown away — this place was incredible. I went right at opening time, and it was already full. The menu, the quality, the service, the value — everything was perfect. I couldn’t resist going back again in the evening, and the atmosphere was even more amazing. People were happily spilling out onto the street — the place was full of life. What surprised me most was that the same staff who were serving at full speed in the morning were still working just as energetically at night. Their dedication and consistency were truly impressive. This is the kind of restaurant I’d want to visit every single time. A true gem.

This was my first stop in San Sebastián and it did not disappoint. The restaurant was super crowded and service is crazy hectic. But everything we ordered was incredible. The cod pil pil, entrecôte, risotto. Went back to try the kebab pork ribs as they were sold out that evening and it was delicious as well. Definitely a place to stop by. It was less crowded when we went back for lunch.

Authentic pinxtos bar, with an incredible atmosphere. The dishes were delicious, would recommend the Costilla de Cerdo. Always full to the point of splling into the street - wrestle your way to the bar, order and then find a place to eat. Many people grab a dish and opt to stand and eat in the street. Quite loud and intense inside but that somewhat adds to the experience. Drinks were great, try the local cider. We had several dishes and a drink each (2 people) and that came to around €25

🌟 Overall: 8/10 Tried: White ravioli – 8/10: Very good flavour, will recommend this dish. Veal – 7/10: Good but nothing special, feels like a nice dish but doesn’t wow me. Pig ear – 8/10: Lovely done! I can go back to eat this again.

After a successful visit yesterday, today trying the Cod Pil Pil the fish was raw and inedible, and the beef entrecot was so blue and raw it was also inedible. Super dissapointing and I wonder if the chef changed as yesterday the pork ribs, and the veal cheek were both really nice. But any place this inconsistent and serves raw food should be avoided.

Food was unbelievable here. Pork rib was one of the best meals I’ve ever had. It’s super busy but you’ll eventually get served - you just need to be confident. Get a few things to try & ask for recommendations. Seriously good food and atmosphere.

All 3 items we ordered which was the risotto, the beef cheeks and ribs were really good! While the food was good, staffs weren't that friendly.

Cheesecake cheesecake and more cheesecake. The most famous place for cheesecake in the region. Is it the best one? You'd have to go to the other places that some locals say are also good or better, but it's certainly a fantastic cheesecake, and the best one I had. Basque style.

The line is crazy but you should just get it and order quickly. Honestly, I expected more from this place but it was pretty mid, extremely overpacked and loud. The basque cheesecake we came for was €6,50 for the portion which they split into two slices for better taste I guess was really good (but we expected something much more delicious for the price and hype this place has). When you take it to go they just give prepacked box with cheesecake inside, maybe this affected somehow

Great cheesecake! Place is packed pretty much every night we passed by it though you can share a table with other people. Easier to get seats if you’re not a big group.

The line was pretty short on a Wednesday afternoon. We ordered their famous Basque cheesecake. It was absolutely delicious. It is lighter and creamier than I've ever had and less sweet. My only regret was getting only one slice per person!

Incredible. We were only going to have the cheesecake as we heard this was the top place to go. But we couldn’t resist the other dishes too. The gentleman who served us was so friendly and always smiling. We had the meatball, stuffed mussels, plate of jamón and chorizo. Everything was exceptional.

I came a little earlier so missed the big rush, but it was still busy. Good part is I didn’t have to wait in line, only a few minutes at the counter. After trying it I get what the hype is all about. Best description I give is that it was very flavorful, creamy, and the most delectable cheesecake I’ve had. I would say it was a cheesecake with a consistency and texture of flan. Compared to the amount of business they get it’s quite small inside so seating can be difficult. Going early, helped as I was able to secure a place to sit and enjoy my cheesecake.

La Vina lived up to expectations! Have been wanting to come here my whole life and the standards were high. Was definitely not disappointed because I came back four days straight for my whole time in San Sebastián!! The cheesecake is pretty much fresh everytime you visit because it’s best sold within 36 hours but I’m sure they sell out faster than that! You get two slices per order so you can eat in smaller portions and enjoy the taste of the cheese rather than swallowing larger portions. The outer layer is only slightly denser than the creamy middle. It melts in your mouth and is just pure perfection. Highly recommend!!

There are plenty of places serving Txuleton in San Sebastián. But none is better than Bar Nestor in my opinion. The simplicity of what they do shows the confidence in the product. Get in the queue early before opening if you want the tortilla. Or if you want to eat here at all to be fair! The tiny restaurant is fully reserved well before the shutter raises to let people in. The tortilla is superb but the reason to come is the beef. You’re given the choice of two steaks. One rib, the other sirloin. They serve 2 and are around a kilo. Once ordered, it’s weighed and cooked. Whilst you wait, a simple salad of tomatoes with olive oil and salt as well as padron peppers are brought to you. And then the meat arrives. This is quite simply the best steak I have ever tasted anywhere in the world. It is sublime. An incredible depth of flavour with the perfect cuisson of caramelisation. There is a very very good wine list with some of the best Riojas and wines from ribero on there. They’re incredibly well priced. Having been here 4 times, I will always be a devotee of this absolute highlight of any food trip to San Sebastián

More of an experience than just a meal. We got in line at 5:30 p.m., with the doors opening at 6:30 p.m. We were fortunate enough to secure a spot at a table for later that night at 9:15 p.m. We could have eaten earlier, but we'd have had to stand at the bar. We weren't early enough in the queue to secure some of the famous tortilla. While in the queue, you overhear snippets of conversation: nervous excitement, "Have we gotten here early enough?" "Will there be any tortilla left?" "Can steak really be worth queuing this much?!" When you arrive at your allocated time to worship at this temple to beef, you're first greeted by a golden light spilling onto the street, a heavenly aroma of roasting meat, and the clatter and buzz of a busy restaurant. The waiting staff are busy delivering sizzling platters of meat, juicy tomatoes, and glistening padron peppers, but you're greeted with a smile and a nod—you are one of the lucky few. There is no menu. You either say yes or no. But who would say no? The only choice you have is which of the two steaks you're offered is the one for you. The steak is a Txuleta (pronounced chuleta), the cut of beef for the region. It's a bone-in sirloin steak of epic proportions—easily enough for two. You don't wait long before the food starts arriving. First, the tomatoes with olive oil, then a plate of padron peppers, piping hot and delicious. Finally, the steak arrives, cooked fast and hot on a cast iron plate, spitting droplets of fat to forewarn of its arrival. It's presented sliced with the bone, seasoned liberally with sea salt, showing off its rare-ness for all to see. If rare steak isn't your thing, don't worry—you can spread the steak out on the iron plate, and the considerable residual heat will soon finish cooking the meat. But for us, it was perfectly cooked and delicious. In a world where expensive food can be overthought and too complex, this is food stripped back to its basic principles: the best ingredients, cooked well. Simple, but not lesser for that simplicity. As you eat, people come and go—the unfortunate ones who get turned away, the unprepared who didn't queue but get pulled in off the street by Bar Nestor's beefy gravitational pull. The whole process, from the nervous queue to the last morsel, combines to satisfy both soul and stomach. Go and worship the beef—you won’t regret it.

Definitely worth queuing! Best steak so far. And yes, the staff should explain the house rules, they’re not rude if you just walk in hoping to be seated. The only disadvantage is that they don’t have desserts 😁

Luckiest ever to get counter seats by walking in 10 mins before they opened for lunch. Fantastic food - the tomatoes and steak will be a forever memory. Service was friendly and attentive (was given a stool to kneel on because I was too short for the bar 🥺)

Our best experience in San Sebastián. We started queuing from 10.40am and were second in the queue, we booked the tortilla and steak, and then went back at 12.45am for it. The food was incredible and the whole setting was very sociable. Even the side dishes - tomato salad and padron peppers - were a highlight of our trip. A must do experience!

Lined up at 11:10am and there was already a queue. Hatch opens 11:30am. You put your name down and order, there’s only 2 things - steak with tomatoes and padron peppers and pinxto size tortilla. We were told to come back at 12:45pm. Lively atmosphere and not too chaotic. We ordered all the food options and had 3 glasses of txocholi which came to about £75 for 2 people. Steak was rare when it came out on the sizzling plate, which we proceeded to “cook” ourselves to make it more medium!

Incredible experience. The food really does justify the wait. In peak season, for the 12 o'clock serving, arrive at 11 to get your name on the list. Be prepared to queue. The tortilla only has 16 portions but it's worth it. Again for the 7pm serving, arrive at 6 and take a drink from the bar opposite (makes the wait easier) Don't miss out on the steak either! Cooked to perfection 👌 The staff couldn't be more friendly, this place really does live up to the hype

Amazing modern brunch right next to the cathedral. Great coffee and food, we did have to wait for a table (where good don't you in San Sebastien), but you are given a fob that tells you when it's ready and to head back. Worth the wait. Perfect flat whites, and everyone loved the food. It was so good we came back again on the last day of our holiday.

Absolutely unreal. There were no tables available when we got there, so they gave us a beeper. We took the time to see the cathedral nearby, and came back to have the most AMAZING brunch. Everything was perfect: food, waiters, location, atmosphere (we talked a whole lot to the people at other tables)! The star of the show to me was the cinnamon roll, it's got a gooey and soft texture that I haven't had before. Really good! My only general complaint is that the portion sizes are too small...you know the food is good when the only problem is that there isn't more of it!

Got lucky walking in on a weekday morning. The Lot is an unreal breakfast sandwich that I’ll probably be thinking about from time to time for the rest of my life. Cafe con leches were creamy and smooth and the service was super friendly and efficient.

Great breakfast spot! Brilliant coffee and food, staff are lovely. A place I would make a point of returning to next time I’m in San Sebastián!

I particularly liked their coffee and breakfast toasts. Service was great with staff members giving their recommendations. It’s a great idea as well to buy beans as they roast it in San Sebastian.

Açaí bowl contains a little bit banana and strawberries and sooo much açaí and ice. Not good for this price. But here very good stuff, awesome view on church and good atmosphere. Thank you

Great coffee. Nice people. Good food. Loved the flat white, cortado, avocado toast and fresh squeezed orange juice. These guys know what they’re doing.

Outstanding exhibitions and engaging public programs — all with free admission! For the best experience, plan your visit later in the day. Don’t miss the terrace for stunning views of Donostia. 🔴 Note: Exhibitions are closed from 1:00 PM to 4:00 PM.

Interesting place. What I love more was the free toddlers corner. Combined with a walk in the nearby park. Was great

Nice place to walk around, interesting exhibitions, nice terrace view. Wasn’t overcrowded.

Fantastic cultural center with great exhibitions right next to the train station. And it’s completely free! When I came they had several different events including a science exhibition

This was the coolest places I,ve been to in a long time! The media lab felt like a utopia. Great food in the restaurant as well. I would definitely recommend - the entrance is free :)

Really lovely cultural center with a fantastic library, coworking space, and more. Great spot on the weekends for family programming. The coffee shop and café on the first floor are terrific, too.

Amazing multidisciplinary cultural space (former tabacco factory), all the exhibitions are for free, great view from the terrace on the 5th floor. Nice music playing both at the restaurant- bar on the 5th floor and at the restaurant- bar at the ground floor. Saw an exhibition dedicated to Emma Kunz. Must visit!

(Translated by Google) Good music, good atmosphere, different place. Variety of beers. (Original) Buena musica, buen ambiente, sitio diferente. Variedad de cervezas.

(Translated by Google) Charming joint, good service and prices for the beer that are very very very affordable for what is customary in Donostia. Today we went and they were playing vinyl, it's been a long, long time since I've seen this in a bar. It's worth going in and having a drink. (Original) Garito con encanto, buen servicio y precios por la birra muy muy muy asequibles para lo que se acostumbra en Donostia. Hoy hemos ido y estaban pinchando vinilos, hace mucho mucho tiempo que no veía esto en un bar. Merece la pena entrar y tomar algo.

(Translated by Google) A pleasant discovery, far from what is expected in one of the most visited areas of San Sebastián. Small, quiet and with good background music, which makes shouting unnecessary. (Original) Un grato descubrimiento, lejos de lo que se espera en una de las zonas más visitadas de San Sebastián. Pequeño, tranquilo y una buena música de ambiente, que hace innecesario el andar a gritos.

(Translated by Google) It is not very small and it fills up quite a bit. It has a few small tables and a good atmosphere. A good place to have a beer if you are a rock lover (especially classic rock) (Original) No es muy pequeño y se llena bastante. Tiene unas pocas mesitas y una buena atmósfera. Un buen sitio para tomar cervezas si eres amante del rock ( especialmente del clásico)

(Translated by Google) This legendary bar in the old town. Here you can enjoy an excellent variety of beers and good music. (Original) Este mítico bar de la parte vieja. En el se puede disfrutar de una excelente variedad de cervezas y buena música

(Translated by Google) Musical oasis, where you won't hear reggaeton, or anyone they play on the radio. Very good atmosphere. (Original) Oasis musical, donde no oirás regeton, ni a nadie que ponen en las radiofórmulas. Muy buen ambiente.

(Translated by Google) Very authentic. Hard to find this type of 50's r'n'r with a DJ anywhere else in the city. Friendly attention also (Original) Muy auténtico. Difícil de encontrar este tipo de r'n'r de los 50 con un dj en otro lugar de la ciudad. Atención amable además

We came here for dinner. A bread roll was first, then we shared padron peppers and all had steak. The food and wine were delicious. The staff were friendly and attentive.

Great tapas bar in San Sebastian Really enjoyed this place, came here with my son we had lots of different tapas. The prices were decent so was the beer. Service at the bar as you expect but really fast and polite & helpful. I highly recommend this place, very typical bar, perfect!

It took a long time for our solomillo steak to come but boy, was it good! All the pintxos were good, especially the salmon, pimento gernica, and jamon y quest. Bar area very crowded, hard to get service. Tables available in the next room.

Great food and service. The steak and oysters were outstanding and the fish and scallops were great as well. Reservations are a must.

This is an old school local place with hams hanging from the ceiling to age. They were open early and we walked right in. Had a number of pintxos including shrimp on toast, anchovies and olives and scallops. They accommodated a gluten allergy, too.

I love this place so much. Spent a week in San Sebastien and came here at least once, sometimes twice a day. Fantastic food and atmosphere. We had great service at a lot of places but La Cepa was a step above. Joel❤️, Nana, Luis and Joserra make this place wonderful and they’re some of the greatest industry people I’ve ever met. And their jamon is the best in town and I’ll name my kid after it

Excellent jamón and probably the friendliest staff we encountered on our four day pintxo crawl

I was really hoping the negative reviews would be inaccurate… however, we had dinner here (upstairs reservation) tonight, and it was pretty painful. We arrived promptly, but it became clear very quickly that service would be slow. It was maybe 10-15 minutes to get a food menu after being seated. Another 15 min to order food. Then another 10-15 min to get one piece of bread (and they were the end pieces) each. Eventually I decided to ask if all the food had been fired yet, to see if we could cancel some of the order and leave. She offered to bring everything all out at once, so we were served all the remainder dishes very soon after. If you plan to come here, be prepared to stay at least 2 hours, but probably 3 hours. The shrimp tartar was tasty. The rest of the food was average. We were wishing we just went to a pintxo bar instead, where we could get delicious food promptly. Maybe this is more of a “tourist trap”…? Wouldn’t recommend, although the lady was accommodating with speeding up the service eventually and was mostly kind.

It must be hard to compete in the restaurant business in the Basque Country, where the standard of dining is exceptionally high. Over the past five days, every meal we had elsewhere was overwhelmingly positive — unfortunately, Casa Urola was the exception. To us as guests, the main issue appeared to be understaffing. Our waitress had little time to engage, responses took a long time, and the entire experience felt transactional rather than welcoming. A small but telling detail: the entire restaurant shared a single salt shaker and pepper grinder. At first, this felt like a quirky detail, but after watching staff and guests pass them from table to table throughout the meal, the novelty wore off and frustration set in. The food itself was generally fine, but at this price point, the service should be better. The salat was way too salty and the grilled foie gras, in particular, was disappointing — it tasted purely of fat, with none of the texture or balance one would expect. Having eaten foie gras many times before, this was a first. When we politely mentioned this, our comment was met not with understanding but with dismissal: the waitress replied that “everyone in the restaurant likes it,” making us feel foolish for even raising the point. A more professional or kind response would have gone a long way. Casa Urola was the only place in the Basque Country that felt even slightly like a tourist trap. Based on our experience, we cannot recommend it.

The food and service are fine. The atmosphere is sort of old and not vibrant. We had shrimps, good fresh, properly cooked and seasoned. Hake cheeks in pil pil sauce (KOKOTXAS), delicious, be aware that it is very gelatinous. Finally Monkfish grilled. As desert we had some sort of French toast elevated. It was ok but not fantastic.

PRO'S: Casa Urola's food & atmosphere deserve the Michelin recognition, not so much the service. Our group of four ordered sixcexcellent dishes and two wines, but having to ask for water & olive oil multiple times did not impress. CON'S: The restaurant needed more than two aervors the night we dined. SUMMARY: Casa Urola has excellent food & wine worth a visit

Food incredible! Get the scallop, cod casserole and tune bonito. Service horrendous and no rhyme or reason to the lining up. Staff looked unhappy. Loud but could still talk. Very cramped when eating at the bar. But it’s all part of the pinxto experience! Would still come back!

The signature scallop soup was very good! Recommend it for everyone. I had so many croqueta in Madrid, Barcelona, and Donostia, but one here was the most flavorful.

Casa Urola was amazing! The scallops, mushrooms, and foie gras were all so delicious — everything was cooked to perfection. Definitely coming back!

The food was great . After a week of pintxos in Spain we were ready for a plate sized meal and some comfort food . Both pasta dishes were delicious , the service was great and the atmosphere was good . I marked down the atmosphere as we were sitting upstairs and the air conditioning was on and we found it quite cold . I dropped a star on the food because I had expected more clams on my pasta dish.

A great Italian restaurant found in the center of the old town. It has a good menu with all the favorites including pizza, pasta, and salads. There is a good range of drinks as well, including sangria. The service was great, and the food was delicious. The atmosphere of the restaurant was cheerful and vibrant. I recommend this restaurant if you want to change from pintxos which is served at most of the other bars.

In the heart of San Sebastián’s pinchos scene, this restaurant offered a refreshing change from the usual Spanish and Basque tapas. We ordered a burrata salad and a pizza, simple but satisfying. While I can’t say I was blown away, the quality was good and the service was friendly, which made for a pleasant break from the traditional pinchos circuit.

The Parmigiano with truffle was seriously amazing—so rich and tasty! The vibe was great, and the staff were super friendly. Definitely a place I’d go back to!

I LOVE the food here! The spicy pepperoni is BEYOND delicious and the truffle burrata salad is soooo good!

Been here more than once while in San Sebastian and food and atmosphere were excellent every time

If you're looking for an American Italian family-style restaurant, you're gonna like it. The food is fine - we finished everything off the plate. But in San Sebastián you need to try harder. All in all, it was good, but did not justify the price.

They take reservations if you're afraid it might be busy when you come. Staff was friendly and great. Everything we ordered was really good. We got the txuleta, octopus, squid ink, ceviche, and duck.

Best Pintxos I ever had, from fish to meat through vegetables everything was flawlessly executed and ultra savory. Michelin star level cuisine at an incredible price point. Wines are also super affordable.

First meal after landing in San Seb and it was a great way to start the long weekend trip! It was raining outside but we managed to snag the last standing table inside. Straight to the bar to put in our order. Didn’t know what to get just went for a lucky dip and it was delicious!! The highlights were the beef tartare, the bao and the beef cheek on a bed of mash potato. I still dream of this!! The tuna pintxos and squid ink croquette were delicious too but the taco was the least favourite. Overall super happy with this meal and would go back just for that pork bao and beef cheeks!!

Very good pintxos at very reasonable prices. Tried the beef cheek, mushroom rice and the egg. Everything yasted perfect! Three dishes, a beer and a cocktail all for less than 30 euros.

Such a nice experience but most importantly super delicious pintxos. The highlight was the ceviche, good portion and full of taste.

the food in this place is sooooo good. it's an interesting mix between basque pintxos and latin dishes here and there. with ceviche or tacos. there are cocktails as well. love this place

Best pintxos we’ve had in San Sebastián! It was also less busy during the day compared to other popular bars. Highly recommend the ceviche. The best jamon croquettes too! We also tried ropa vieja and the taco. The taco was delicious but personally I missed the spicy part (I like them really hot like in Mexico) but the meet was great! I do recommend reserving a table in the evening though!

You get the vibe this is fast and furious pit stop, something like a kebab shop for seafood. Catering to people looking for a bit of seafood that isn’t fancy but does the job, while you’re drinking lots and throwing the shells in a tray under the bar. The mussels were a little overpowered by the overly fishy creamy sauce and the fried squid felt a little too fried (if that’s even a thing?). Anyway it was cheap and definitely cheerful.

Reallyyyy good mussels, enjoyed the tigre sauce. Cute little shop, didn’t have to wait when going immediately at opening. Large tour groups showed up right after but they serve people pretty fast.

This is the perfect place to start your San Sebastián food tour. Good service, plenty of space by the bar and more importantly , amazing mussels. My recommendation is to go for the “Tigres” served in a delicious tomato sauce. But if you have the time , go several times and try everything!

Went eagerly as first customers at 11.30am and were not disappointed. Absolutely mouthwatering, fresh mussels served with different sauces. Tried the tomato one, which had a very light hint of spiciness, and one with just lemon juice. Fell in love with both. Also tried the calamari with pimientos, really nice and tender, couldn't get enough. Gotta say we might've skipped the potatoes if we could choose again, to save some tummy space for more seafood 🤣. We were served promptly, and though we had to eat our food standing, the quality of the food more than made up for this. Definitely, definitely coming again!

Excellent fried squid - best I’ve ever had as it was both tender, cooked, well seasoned yet not oily or salty. Excellent fresh mussels with onion however our onion had a bit of a bitter aftertaste. Paid eur 12.3 in total

La Mejillonera is not about fancy presentation. It is about energy, speed and flavor. The menu is short, focused and legendary: mussels, patatas bravas and calamari are the stars here. The mussels come piled high with your choice of sauce (the “brava” and “vinagreta” are essential) and the patatas bravas are iconic — crispy, doused in their trademark orange sauce and addictive. The atmosphere is pure San Sebastián: crowded counters, napkins on the floor, waiters shouting orders and plates appearing in seconds. It is chaotic in the best possible way and part of the experience. Prices are very reasonable and you leave full and happy. Not the place for refinement but if you want a true taste of Donostia pintxo culture in its most authentic, noisy and delicious form, La Mejillonera is unmissable.

The best Pintxos I have had in San Sebastián. Off the tourist path an authentic place where also locals go to eat and watch football. Great service

SO YUM! Stopped by for another quick snack and it didn’t disappoint!! The grilled baby squid was so soft, juicy, tender and flavoursome with the butter and garlic. Same as the prawns so plump and juicy!! Wish we ate more here but we physically could not fit anymore food in our stomach

Excellent food! If you are visiting San Sebastian, this place is a must.

The food was quite good. Don’t underestimate them just because they aren’t internet popular. 👀

Fantastic traditional bar with great pinxtos selection.. came here 2x for the spicy chorizo callos (tripe) and txipiron a la plancha

We had a great time at this bar. It wasn't overly busy and the staff were very welcoming and friendly. We even had some banter and cracked jokes. The food was also delicious. I highly recommend the cod stuffed peppers and chipirones (squid). This place is definitely worth a visit.

I tasted ‘skewer prawn, grilled baby squid and octopus’. The best one was baby squid!!! They have brought some bread with squid, and had a chance to try souce mixed by olive oil. The others were delicious as well. Octopus was soft and densed. Prawns had a unique receipe. The service was quick. The price was usual

Best pinchos we tried in San Sebastian 🥰The service is super great！！ Their octopus is a must， please try！ The fish soup is also super tasty 🥰🥰🥰🥰

A traditional patisserie with a great selection of local delicious cakes and pastries. We tried the Gozua and Pastel Vasco. Yummy and rich. Friendly service and tasty coffee.

Lots of tasty deserts, sweets, chocolate and coffee. Very small place, but lots of things to choose from.

Loved this place! Came every morning for a pastry (especially the Vasco cake!) and a cafe con leche when in town. They are fast, efficient, and they sure had plenty available. It was a great breakfast or sweet treat stop with so many delicious choices! Definitely recommend going!

We visited this bakery after hearing it recommended for its Basque cheesecake, and it did not disappoint. The cake was rich, creamy, and perfectly balanced. We really enjoyed the experience and would recommend it while visiting San Sebastián

Cannot fault this corner bakery where over 6 days we went there everyday and tried something different for breakfast accompanied by the best cappuccino. Everything is made in house.

This is one of those stores were you spend some time trying to decide what to get, because after all you want to try everything they have. Those pastries are so aesthetically pleasing! And the prices are very reasonable, not high at all for the offered product. For us, it was the first place where we tried the traditional gâteau basque and we absolutely loved it, even though we can't quite compare it to any other. Would definitely come back to this place if I get the chance so I can get more unique and beautiful pastries.

Lovely pastelería on the edge of San Sebastian's old town selling a tasty selection of fine baked goods as well as artisan chocolate and truffles. The grande Pastel Tasco (almond tart) was absolutely delicious and was the standout item for me, although we tried a number of different cakes which were all lovely. Very friendly service, and a great location. Easily found if you are approaching the old town from the Centro area or the beach.

This was a fabulous meal. Such high quality ingredients and service. The sirloin steak was one of the best we ever had - loved the flaky salt on top! The squid in its own ink was tender and full of flavour, silky and rich. The peppers stuffed with oxtail was a pleasant surprise. I’d love to have that again. Great wine! 🍷

Just fabulous and one of our best meals in San Sebastián. Shared the entrecot de buey €24, delicious and melted in the mouth. Friendly helpful staff and a buzzing atmosphere despite it being towards the end of service. A must if you are in town.

This gem is near the basilica and has both a bar for casual standing and a seated area. Their pinxos are variable and focus on txuleta. Their croquettas of txuleta were crispy on the outside with a creamy rich centre which tasted incredible. We will likely come back for seconds during our stay (and also to try their meatballs of txuleta). Nicolas who served us was really friendly and knowledgeable in his recommendations. We also tried the lamb skewer (his recommendation). It was juicy and came with homemade chips. Atmosphere is relaxed and good service.

The food was really good, the best pinchos experience we had do far in San Sebastián. Must try: Pincho de txuleta and the croquettas de txuleta. We also had the fried squid, Torrezno and pimientos padrón. Most of the waiters were friendly, the one who served us wasn’t as friendly at first but then he got better later.

Super friendly, serving up delightful Pinxtos and a welcoming, vibrant atmosphere. Shout out to Nicholas behind the bar who knows how to look after you. ? Pinxto de Txuleta and solomillo were delicious

Absolutely surprised at what we were met with here considering the existing reviews. Just a brief overview: - all table glasses were dirty when we sat down, we had to ask for new ones. This should’ve been a red flag that sent us straight out the door. - the first course vegetables were very obviously out of a can (asparagus / leek hearts) no other explanation. - we came for the steak, as it had good reviews. We found plastic in the meat - not sure how it got there, doesn’t matter. But so many other great restaurants in San Sebastián, it was a shame we spent an evening here.

We were able to get a table without reservations. The service and food were very good. I will definitely return here and I am happy to recommend this place.

YES YES YES... this is a fantastic place to be, and an awesome experience. The prices are all very very reasonable, with a 2-way trip on the funicular for only 4.75€, and all the rides are pay-per-ride, ranging only from 2.30€ onwards. The roller coaster was only 3€. The view... PRICELESS. so YES... PLEASE come, even if you come alone, it is fun too! Weekend, long queues, but it keeps moving, so just a little patience is ok.

This is a quaint vintage amusement park. It has seen better days and is a little shabby. As it was the end of the summer many of the attractions were closed. There is a hotel which is popular as it has unparalleled views of San Sebastián and the Bay of Biscay. There is a funicular railway made of wood which is lovely. A great place to see the spectacular views.

This is always a favorite when visiting San Sebastián! I love the old school feel and that the kids can run around while parents can sit at one of the cafes. The rides are well maintained for being so old and the views are UNBEATABLE!! take the trek up to the top of the castle, it’s worth the hike!

Absolutely love it! Smaller theme park but the bigger rides and the side scenery water slide was definitely worth the 2.30€ and 2min ride for memories. Super cheap rides and games! I would recommend when you buy tickets for the "ride going up the mountain" get a up and down ticket to avoid long lines because there is only one going up and another one going down, so during busy times you will have to wait to get another ticket going down if you chose this route.

My family LOVED this place! Old school charm and tons of fun. Not ridiculously expensive either. Highly recommend the roller coaster and the boats. Heck, it’s all fun. And what views! Some of the best ever. My only criticism is charging half a Euro to go to the restroom. Really? Evidently that’s done in some places in the EU but wow what a scam. Even little towns in the Basque Country like Lekeitio manage to have free restrooms. I still give it five stars because I sincerely hope this place will be there for future generations.

I would say it’s a vintage park, it’s cool because it’s old so don’t except super modern rides or to actually feel scared at the house of terror. But it’s a fun hangout. It’s cheap to get in, but then you pay for every ride. There’s a couple of places where you can have a drink and some snacks, and the view is amazing.

Absolutely loved our visit here. It's a steep climb, so I would highly recommend the cart to the top. Sorry, can't remember the official name for it. So many exciting and fun things to do for both children and adults. As a group of adults friends, we particularly like the rollercoaster, the horror house and the water ride. The bar at the top had incredible views and the Strawberry mojito was just delicious 😍

this is a really nice place. service was really good. But the food was just ok, i had better expectations in such a nice place

Good place to have a lunch in the city centre and not as expensive as others around. I strongly recommend it...

First of all this interior is beautiful, very nice decoration. I order from the lunch menu and for 11€ you have starter main and dessert and a glass of wine! The plates are quite small but definitely worth the price. Everything was delicious, nothing to change! I’ll definitely go back if I have the opportunity, it’s an enjoyable place with good food and wonderful service.

Food here is really great for the price you pay. For 15.5 euros you have first, second dish and dessert + water/wine. They have a really good cook so I recommend you give this restaurant a try if you're nearby. Also, the location looks very nice.

We came across this place accidentally and we're attracted with the nice prices for the lunch menu. It turned out that not only prices are nice there. The food is delicious, waiters have positive attitude to the guests. This place is highly recommended for those who are searching for tasty authentic food at a good price.

Great place for a menu of the day. Food was lovely, main was a little cool but apart from that. Brilliant. Amazing desert and it was 17.50 including a drink and three courses. Well worth a visit if your local

I had the lunch daily menu... price was competitive, food quality fantastic, amazing atmosphere and friendly staff. It was a very pleasant experience, I definitely recommend visiting for the lunch menu. Totally worthy!

Visited 9pm on a Sunday - Google says it’s closed. But that’s perfect because the vibe inside was chilled and enjoyable. It’s the first place in SS and Bilbao we felt comfortable to eat at the bar without feeling rushed or pushed into. Ordered 1 portion of Fried Prawns (Gambas Gabardina) which comes with two perfectly crispy, sweet prawns with a light batter for 2.30€ ! A must visit in San Sebastián

The food might be good but the staff behind the counter is very rude - especially against foreigners. It seems that they prefer to serve locals. We didn´t feel welcome and left without being served after 15 mins....

The fried prawns are excellent and great value. I got talking with some locals from the Basque area and they told me they travel to Paco Bueno every week because of how much they like it. It helps if you can speak Spanish when visiting here as staff do not speak much English though

yup. do it. Great basic pintxos done really well.Honestly the standard. The service is prompt and transactional. you had better speak Spanish, at least. Papa don't take no mess and English is a fantasy (which is damn reasonable). the ambiance is quaint and old timey with a sports theme. I will 💯 come here again for excellent food, throwback ambiance, and a wait staff who barely tolerates the foreigners who pay their bills

Authentic local atmosphere, attentive service, creative pintxos, and down-to-earth prices

As mentioned by others, the waiters in here are some of the worst I have ever come accross. Not just rude but nasty. There seems to be a genuine hatred for tourists, the skinny bar man slams down glasses shouting at his customers. Then occasionally passing disgusting remarks about their appearance. The same guy wipes plates with a dirty dish cloth and hands them over. He has the appearance and hygene of someone who hasn't been to bed in 2 days. When you combine that with the way he's acting, it might explain a lot. Avoid this place

This place is the real deal—a no-frills bar where locals come to grab a drink and eat good pintxos. I stopped by with my wife on a recent August evening and we loved the place. We ordered gamba a la gabardina, or shrimp fried in a thick crispy batter. It was amazing! The shrimp was tender and the batter was tasty and warm but not greasy. The pintxo comes with two shrimps to a plate for $1.90. We enjoyed two orders each, which we washed down with a glass of beer and cider. Paco Bueno exudes character. Here you’ll see and hear the bartenders speaking with each other and the regulars in Euskera, the Basque language, and you can easily strike up a conversation in Spanish with friendly locals. This is one of the top pintxo bars we visited during our month-long stay in Donostia, and we look forward to returning to Paco’s next time we visit this beautiful seaside city.

Delicious Gelato with huge servings and a large variety of flavors. Would be great if the flavors were presented in English as well given how many there are to choose ftom and the speed in which you need to place your order.

Went there twice and loved it both times! Tried the Kinder Bueno and Choc Pistachio, both were really good. Flavours are spot on, price is reasonable, and the portion size is generous. Definitely worth a visit!

Best Gelato in San Sebastian by far. Do you won’t be disappointed and there’s lots to choose and mix. And the little cone on top the perfect addition and a treat.

I stood directly in front of the counter with my 4-year-old son for nearly 20 minutes while this staff member served person after person who had just walked in. When I finally spoke up, I was told, “I didn’t see you.” That’s hard to believe, considering I was standing right in front of him with a child. Seeing who’s waiting is literally his job. It wasn’t just bad service, it was disrespect, plain and simple. I won’t be back, and I wouldn’t recommend this place to anyone who expects basic courtesy.

Lovely service, very friendly servers. Lots of flavours to choose from and they will translate into English if you don’t understand. If you like Haagen Dazs flavours, strawberry cheesecake is to die for. Otherwise I personally like the mandarin and yoghurt flavours. Reasonable prices. Not many fruit flavours options though.

One of the best we’ve had on our trip to San Sebastián. Chocolate, pistachio, and mango are star flavours.

Delicious flavours with Great vegan options! Huge serving.

The most ornate church we visited with a spectacular altar and some intricate woodwork. Organ music was playing to set an atmosphere but unfortunately it was either badly composed or played and we did not linger. Like most churches, there will be a beggar outside but they are polite and do not insist. Not disappointed by the church but the music was awful.

Has opening hours, and so, if it is open, GO IN. Gosh, you will not be disappointed, because everything inside is simply gorgeous and well maintained. I love it so much, and spent some good time inside. Lots of tourists, but you can still find your quiet spot.

Another example of classic gothic architecture. The outside is quite plain, but inside there are beautiful sculptures, paintings, and other works of art in the chapel niches and the altar. There is a beautiful organ which is well restored, but we were unfortunate not to hear. This is a beautiful place for contemplation to get away from the crowds of San Sebastian and to sit reflect and look up at the beautiful vaulted ceiling.

San Vicente Mártir is a 16th century Gothic church, and is one of the oldest buildings in the city of San Sebastián, and one of the few that survived the fire of 1813. Its main altarpiece by Ambrosio de Bengoechea, completed in 1586, is an example of Romanismo, a style which imitated the artists who worked in Rome during the High Renaissance, mainly Raphael and Michelangelo.

Do not miss this place if you're in the area. Almost unassuming from the outside, the interior is simply stunning. Very moving as well. Can't say much more than that. It was open and free when we passed by.

As overwhelming as the city's impressions may be culturally speaking San Sebastian is (at least from an outsider's perspective) quite a no-man's-land. This church is one of the few exceptions. Built in the Basque Gothic style and the oldest sacred building in the city it is worth a visit in summer if only to take a breather and cool off.

Beautiful temple. A survivor of wars and times. Likely the oldest standing structure in the city.

I asked the lady serving me what her favourite flavour was and she recommended the passion fruit one with condensed milk on the inside and she then dipped it in white chocolate. The passion fruit wasn't too sour and the white chocolate wasn't overly sweet. I also tried the basque cheesecake from here and it was very nice. Not overly sweet.

Amazing icecream experience 😋 So many choices, so much flavour! A real sugar hit, albeit messy to eat.

My partner had the classic cheesecake, and like others have said it’s a really unusual cream cheese flavour - it’s neither sweet nor savoury. Rather unusual and wouldnt say it was an enjoyable experience eating it. I had the caramelised chocolate flavoured one and really enjoyed it, wasn’t too sweet and pleasant texture.

We tried 3 different kinds of cheesecakes and only the cookie flavoured one tasted okay. Not recommended if you want to eat a good cheesecake.

This ice cream is from another planet! Must try! Super tasty and we paid 4,40€ for this one.

It’s an ice cream and a polo tee shop combined in one. My friend from Philippines was happy to run in to try cos it looks so fun. Tried the hazelnut flavour and it was only €2.70

Amazing ice-cream/popsicles, with vegan options too! Allergens are labeled on all of the different flavors and they have a few vegan sorbet type of flavors and also a vegan chocolate made from almond milk. I was too full to try a vegan one, but my husband loved his non-vegan one. Plus it's very affordable at under 4 euros even with the toppings. Love it. Can't wait to go back and try more.

Nice market but…very small. I don’t know what I expected. But certainly something bigger than this. There are two floors. The ground floor has like 10-15 small shops for groceries and a few snack bars. Downstairs you can find a very nice super market with plenty of local specialties.

Very nice market, not so big, but well organized

Beautifully renovated historic market place in the center of Old Town. Many gourmet shops and fish stands. Basement had a good supermarket

Was an amazing experience seeing all the fresh produce! A lot of stuff seemed to be on the pricier side but a lot of selection. Side note! We went downstairs to the supermarket and found the best crisps ever! Would recommend for everyone to try if you like iberico ham!

Nice place. Right by the promenade. It's surrounded by neat restaurants and places of interest. It's got beautiful gardens too. It's the ideal starting point for a 3 hour walk back and for from one end the the other of the shell.

Meat is high quality. Prices fair. Central location. Parking underneath.

Pricey but a really nice mercado. The bakery on the ground floor offers great coffee and croissants

I'd stay away from this place. Completely not safe. The auto roulette machine are completely rigged. Can be managed and changed from an external computer. The time between spins then can change and cut u off early on known winning numbers. U see alot of neighbours. Cover these and u get even more neighbours. I will be reporting this casino. As its not a safe place to bet. U won't even see a bounce off these machines. Completely rigged.

Friendly staff and seems like has a lot of potential to be good but I just don’t understand why they wouldn’t open up another cash table for the poker. With a multitude of people wanting to play it just makes no sense. Having spoke to a lot of regular players here it’s always just one table and once players get a spot there’s next to no chance of getting on. Literally need to book a spot at midday.. So strange

Casino Kursaal Luckia: They took all my money (20 euros). The experience was disappointing, and I wouldn't recommend it to anyone looking for a fair game. Save your money and find entertainment elsewhere (Maybe i'm just mad I lost).

I was the only person at the roulette table. Won some money. I am happy. If you are a none Spain person, you need a passport to enter.

Bunch of cheaters! DO NOT PLAY HERE. They cheat with the machines. No way to win. The games are awful and rigged. Cheaters!

Nice small casino in the centre staff was friendly and very welcoming! I made a reservation for the poker game, but i got lost on the way. So I ran a little late, made a call and no problem. They held the seat. The poker game is extremely soft!! And very fun to play. You will have to dodge the donkey that calls u with a runner runner draw. But they also pay the most if u do have it! All in all fun game will definitely return.

We came here after dinner to play some blackjack. We went straight upstairs to their table game room. The minimum bet at the blackjack table was 2.50 euros. They also had the best rules I have seen in Spain. They allow surrender and doubling on any total of two cards. The other players were friendly as were the dealers and managers. I would have liked a little more atmosphere, I would recommend making the music a little louder and offering drinks. I will be back if I am in town again.